I always drive past this place on Route 28 and I'm an avid fan of Breakfast foods. So, when the time finally came to visit this place--I was more than ecstatic! They have a great selection of Eggs Benedict. I had the Breton Benedict. The eggs sat on a very large portion of crepes. The crepes were sweet. I've had better Hollandaise sauce but these were passable. The potatoes really make this place though. It's not the kind that you get at IHOP or Denny's. The second time I came--I got "The All American" It came with: Two eggs, bacon, turkey bacon, sausage, turkey sausage, ham, grilled potatoes and baked beans. I don't like beans but they were more than happy to add on the potatoes--again--the potatoes make this place. I was surprised by how much I enjoyed the turkey sausage. This plate came loaded with meat so if you're meat hungry--this meal is perfect. Service is nice. The waiter forgot to charge us for coffee and we told them and they said that we were wonderful to mention that and gave it to use for free any way. The staff is very friendly. We'll definitely be stopping by again for breakfast!
(4)
Jessica H.
Great selection of food and the atmosphere was great. Prices are kind of expensive for eggs but the portions are huge. They messed up our to go dessert order which was disappointing but everything else made it a worth while experience. Try the eggs Benedict, seems to be their signature entree.
(4)
Mel P.
This place is amazing! I went here for lunch. They had a lot of great options for both breakfast and lunch. The breakfast menu can be ordered at anytime of the day. Our waiter was very attentive and friendly. We were seated immediately upon arriving. I would recommend this place great food options, long menu filled with delicious food, and different drink options ranging from smoothies to alcohol.
(4)
John D.
After two disappointing dinners including one horribly overcooked steak and enough attitude from my server that you would have thought bad attitude was what I had actually ordered, I decided to try to give this place a third try for lunch. Unfortunately, I can't review the food for this final visit. I sat at the bar and was asked if I was ordering to-go. I replied, No, I'd like to eat here please. Then, after 20 minutes of being completely ignored, I left. Guess I'll be making my Crab Benedict at home from now on.
(1)
Layla P.
Great menu selection with lots of yummy choices. I love coming here for breakfast food.
(5)
Yulia B.
Must say it didn't exceed my eggspectations. The food was good and portions are generous, but service was a little scrambled and prices are are not over easy. It took 20 min to get a cappuccino and a forgotten side of chicken breast, basically after we were almost done with our meals. Overall this place just needs a little poaching to flip sunny-side-up. Would love to see this place hatch next time I'm in VA.
(4)
Kelly K.
Tried this place once for breakfast and once for lunch. First impression wasn't that great as no one was at the hostess desk and it was over 5 minutes before a waiter came over to do the seating. The dining area was nicer than I expected though. I like the gas fire place in the middle of the room. The waitstaff do a pretty good job here. Food was decent although a little on the pricey side. Three things I would appreciate if they would change is 1) bring real butter to the table not the fake stuff or at least offer it. The waitress didn't even know that they do have real butter if you request it. 2) Do not add cracked black pepper to all of your potato dishes. Let the patron do this to taste at the table. There was too much black pepper on the breakfast potatoes and in the lunch mashed potatoes. 3) Do not put fruit garnish on the plate for appearance sake and actually end up putting a visibly old piece of pineapple, a totally underripe strawberry that is almost all white, and a dried out slice of orange. If the garnish doesn't look good why would any cook add it to the plate!!! I was pleased with my cappuccino here. Next time I go I am going to see if they can hold the pepper. Hoping that it is not already added. Oh and consider all the choice for breakfast I was surprised there was no English or Irish Breakfast entrees.
(3)
B W.
Brunch or breakfast- it's always awesome here. It's typically hard to choose the meal but spicy Bloody Mary and coffee are standard. Oversize muffins and cheesecake are just teasers. Recommend any of the egg Benedict options or French toast. Trust me you won't need lunch.
(4)
Jam M.
Its a hit or miss when it comes to their service. Food is an upscale IHOP and they service great dinner/lunch too. THEY DONT SERVE "JUST EGGS" so dont get it twisted.
(3)
Yewande M.
I LOVE this place!! I ordered the blueberry banana honey smoothie and it was ADDICTIVE - drank the whole shake before my food came out. My waiter was great and I ordered the southwest omelette. The omelette wasn't that great as far as taste and flavor goes but I don't add extra salt so that might have been the problem - it was also pricy but I didn't regret spending the money - would do it again!!
(4)
Leslie F.
Today was my third time here and by far my favorite meal and service - never has been bad. I got an eggwhite spinach tomato omelette with gritts. Sooooo delish! Everyone enjoyed their meal - crab cake w/ sweet potato fries Caesar salad French toast with bacon and three meat (bacon sausage ham) w/ eggs MTO. They were super busy but our waiter was friendly attentive got the tweaks in order correct and never had empty glasses. This breakfast junkie highly recommends!
(5)
Juan L.
For fastest service, sit at the bar. Avoid Sundays at noon, the church crowd will overwhelm you. My wife and I have been going to Eggspectation for years now. We've mostly had good experiences, and will certainly be going again. We mostly eat breakfast/brunch type items, so I can't really comment on the rest of the menu. i'm a big fan of their specialties, and typically get the Eggstravaganza or the Eggsuberant. (Eggs and either french toast or pancakes, depending.) The specialties typically come with everything combined on one plate, but you can have them separated if you so choose. Some people don't like their food touching, and I understand that. My wife is a fan of eggs benedict, but be warned, sometimes their benedict dishes turn out inconsistently. Those are the one dish I'd tell you to avoid if you can. For the most part we get excellent service, and that has been very true in the past year. Several years ago the service was more spotty, but they seem to have rectified that issue. The parking lot fills fast, so even if most spots are taken, you can often still get a seat very rapidly. The one exception to that would be Sunday brunch, which seems to sometimes be a zoo. If you're not in a hurry, that'll still be fine, but otherwise I'd go there on a different day. Overall we very much like the place and will return!
Really good selection of brunch items. Omelets selection was amazing. Will definitely recommend. They also have a great selection of waffles, French Toast and burgers.
(4)
Paul B.
My wife and I have visited Eggspectations a couple of times and we have enjoyed our experience there each time. The food is always great. The place is run efficiently and smoothly, though it is incredibly popular, so (in my experience) it's difficult to go when it's not crowded. My wife actually likes this place a lot more than I do, but I definitely recommend it. It's a little pricey, but not terrible. It's a great place to get really any kind of breakfast food.
(4)
Atieh B.
Best place ever for starting your day and having a fun. Lovely environment with warm and friendly people. I will always go back.
(5)
Travis W.
Every now and again I really like to challenge myself and breakfast is a good meal to do that with since I have the rest of the day to burn off all the calories. Upon opening the menu I knew I was going to have a good time. I settled on the Eggtravaganza item and the french toast was awesome! Service was friendly and quick to the table and just an all around great place to have breakfast in my opinion. I didn't see anything on the menu that didn't look delicious!
(4)
Sadiq A.
I've eaten here a few times. What keeps me coming back is that the food is always delicious. This restaurant is comparable to Cheesecake Factory in that the variety is huge, and the food is quite good. Unfortunately, it's also similar to CF in that it's overpriced, and that's why I docked one star.
(4)
Gautam S.
When coming in, I verified that I could use my groupon and the yelp free app coupon. Then when I sat down, I checked with the waiter and got the same response. Ordered the deviled eggs (which were sub standard) for my free app. Also ordered the breakfast burrito. Honestly the McDonald's McSkillet burrito has more flavor and is much more satisfying. Plus it's about 1/5 the price too. Overall the food was substandard. The other people in my party were really disappointed. And to top it off, I paid $2.89 for my soda and the waiter was always gone. I Only got 3 ice filled refills. Then when we were paying, the manager said we can use either the groupon or the free app coupon. Wouldn't budge even though I told her 2 diff people said it was fine. Ended up paying for the "free app" and leaving virtually nil for the tip (IMO justified since we got really crappy service considering there were only about 5-6 patrons on Friday night and our waiter was never to be found nor did all our food come out at the same time) The hell with this craphole restaurant. Overpriced substandard food and to top it off, they virtually steal money from you.
(1)
Chris K.
Food and service was beyond amazing. Would highly recommend this place for anyone looking for a great breakfast selection.
(5)
Catherine G.
YUMMY! Decent breakfast in the Northern Virginia area! Who knew?? I always wondered what that darn place was...thought maybe they did some weird things with eggs. No duh, its a restaurant! Loved that they had so many different ways to do eggs benedict. And we absolutely loved their cinnamon roll. So why the 4 stars instead of 5? Um.... their coffee totally SUCKS. They need to do dunkin donuts coffee, or get an agreement with Seattle's Best, or Starbucks for god's sake! Aside from that little blip, my only complaint is that it was a little bit of a shock to see the $55 breakfast bill for two! So we wont be here often for breakfast or lunch, but every so often definitely worth it.
(4)
Georgia Z.
Our family of eight had a delightful time at this restaurant and the kids (9, 8, and 6 years old) all were able to find things they liked, too. Everyone was happy with their dish but the prices were high compared to other restaurants with similar food. Overall, I recommend.
(4)
Jimmy C.
Second time here and again I'm feeling like i spent too much for what I got. $12 for a turkey rueben and fries, really?? And lobster Mac n cheese for $20 w barely any lobster meat?? Won't make the mistake of coming here again.
(1)
Susan F.
This food is not good. IHOP or Waffle House are MUCH better choices. That being said, the decor is pretty cute, which is the only reason it gets 2 stars.
(2)
Dominique F.
The breakfast / brunches here are really awesome and you go out full and satisfied. Service can get slow sometimes depending on when you show up and how many people are in the group. But I'll def. be coming here again!
(4)
Kevin G.
If you get a waiter names Thomas L (African American) ask for another waiter. I accidentally walked out of the restaurant leaving my credit card in the receipt book. When I got to my car I checked my wallet and found out it wasn't there so went back to the restaurant to get it. They already had cleared my table so I asked Thomas if I left my card in the book. He replied no he didn't see it and told me to talk to the busboy. The busboy didn't see it and asked the manager to help me. The manager went into the back didn't find my card and asked Thomas which terminal he conducted my transaction. After some searching she found it was in the receipt book. This guy Thomas had no concern nor did he attempt to look or help look for my credit card. This makes me feel like he was going to use the card for his personal being. This guy should be fired. Avoid this place.
(1)
Hangry F.
I bought a Groupon for this place back in September and finally used it today. I've heard a lot of hype/good things about this place, but I must say overall, it's just ok. We went there around 11ish so my husband could have lunch and I could have breakfast/brunch. I've been to this shopping center before, and parking is always tight, but I know that's not the restaurant's fault. When we got there, I was immediately turned off by the not so friendly host staff. The front area is a bit cramped and I felt in the way, especially with the bebe in her car seat with us. The restaurant was pretty crowded. They have booths, as well as high tops, and a cafe/bar type area if you just want a quick bite and are not looking for a sit down meal. We barely sat down before a server came over asking us what we wanted to drink. Some people might call that good service, but I felt a little rushed. I would think to wait until we're seated and settled before coming over. What saves this place is the food. I must say I enjoyed what I got- 2 eggs, turkey bacon, and french toast- it was great to the last bite. The "fruit cup" was unnecessary though-a small piece of pineapple, orange, and 3 sad grapes. My husband was pleased with his cheeseburger. The menu is quite vast and varied and will satisfy any cravings. Overall, I would go back again for the food. The service needs some work though.
(3)
Cristina C.
This place is a way to rip off businessmen willing to fork over $15 for an omelet. We were merely passing through Chantilly to get away from Dulles Int'l Airport and needed a place to fuel up. It was the only restaurant close to the hotel that wasn't a Denny's or an Applebees, so we ventured in. It was lunch time on a week day, and the place was filled with uptight businessmen and businesswomen looking to add a few more points to their high cholesterol. The place is not chic by any means, so I was shocked when I glanced at the menu and saw the prices. I paid $13.99 for scrambled eggs, grilled tomatoes and hashbrowns. I paid $3 for some of the weakest coffee I've had in months. There was nothing on the menu to suggest why everything was ridiculously overpriced. The eggs were not laid by golden geese, the tomatoes were not organic and the potatoes were not killed ethically. We weren't paying for stellar service as it took forever to get silverware. I'm still really confused.
(2)
Bob A.
Our first trip to Eggspectation was full of promise but poor on delivery. We admired the host of selections available for our mid-day meal. The restaurant was crowded early Sunday afternoon, yet our server was prompt and our food arrived very quickly. After the first bite, though, it all went downhill. My Boca Raton Eggs Benedict sat on two very soggy English muffins; I suspect the kitchen dumped the assembly-line style poached eggs, water and all, on the plate and let it sit under a heat lamp for a while before dressing it up with my particular variation. The potatoes on the side were delicious. Christin ordered the Lobster Grits; the serving size was tiny (for an almost $20 entree) with little lobster and 'creamy' grits that she didn't enjoy (as an Atlanta native, she knows grits, and these aren't them). She was displeased to find the throw-away rooted end of a green onion tossed into her meal (with such a miniscule plate, it should have been easy to see). A $4 "hot cinnamon roll" was lukewarm, tough, and depsite gobs of sugary goo, bland. Rarely do both of us go into a restaurant situation and emerge with simultaneously negative feelings, and with so many other better venues available I doubt we will be returning anytime soon.
(2)
Nick H.
I love love love this restaurant. Breakfast is one of those things that I truly love and yet, find that it's often under-appreciated. Just look at how many breakfast specific restaurants there are aside from the major chains such as Denny's, IHOP, or Waffle House. There aren't many. So when I first heard about Eggspectation, my first notion was that I couldn't wait to try a new breakfast eatery...especially one as cleverly named as this (more on creativity in a bit). As I sat down and began to look over the menu, I soon realized that "Eggspectation" was only the tip of the iceberg. The restaurant has just about every type of breakfast food you could want from pancakes, omelettes, french toast, waffles, benedicts, and even crepes. The restaurant even has burgers, pasta, sandwiches, and meat entrees, but let's be real...you come to Eggspectation for eggs and other breakfast/brunch favorites. Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). Every time I've come to Eggspectation, I've tried a new dish. Whether it's any of the variations of eggs benedict, or the pancakes/waffles or even the slightly rare and exotic crepes....everything I've ever tried at Eggspectation was phenomenal. Whenever I'm near Chantilly, my personal preference for breakfast/brunch locales is Eggspectation.
(4)
Claire R.
I had only been here once before (and hadn't actually eaten anything). Plus we have a friend who works here, so we came for my boyfriend's birthday. I got a caesar salad and a cheeseburger. To start, the caesar salad was just average, nothing stood out about it (which is actually saying something, because I had never had such an understated salad before). Then the cheeseburger. The burger itself had good flavor (and was too big for the bun). My only issue was that I asked for it to be well done and it was still very pink in the middle. And I don't mean a little pink, because that I can handle. This burger was more pink than it should have been.
(3)
Arthur W.
I've been here three times with my family and todays visit has been the most disappointing. My wife introduced me to this restaurant several months ago and the past two visits here have impressed me with the quality of the food and service. On both occasions, I had ordered the cajun benedict which is poached eggs with shrimp and chicken in a cream sauce over polenta. Even though the portions of the dish were small, I felt that the taste and the distinctiveness of the dish made up for it. I also enjoyed the coffee and the visual appeal of my family's dishes. Today's visit however left me wanting more. I made the mistake of changing my order to the Californian Benedict, which was supposed to have poached eggs, smoked salmon, asparagus and cheese over wheat toast. The flaw in the dish was that there was almost no salmon. I had to dig to the bottom of the dish to find the equivalent of a tablespoon amount of it. When we notified our waitress, she agreed with our complaint and went back to the kitchen to ask about it. When she returned, she informed us that the manager stated that the portions were weighed and that they can provide more for an additional amount. I considered it but was afraid that any additional amounts ordered would have consisted of an equivalent amount, ( ie. only one additional tablespoon). My family seemed to enjoy their meals but I was left disappointed. We had been recommending this restaurant to our family and friends but today's trip has made me reconsider my previous statements. I will probably try this place again to give it a second chance but I will probably refrain from any compliments until they have proven themselves again.
(3)
T B.
I came to Eggspectation recently for a happy hour. I was relatively impressed with the value and the appetizers we ordered (chicken quesadilla and bruschetta) were delicious and good sized portions. However, we ordered house wine as our drinks and were somewhat surprised by the lack of service even when sitting at the bar. It wasn't crowded at all but we sat for 10-15 minutes with empty glasses waiting to request another. When I ordered us water, he only brought one glass for me. It's too bad the service was so lacking because other than that it seemed like a pretty good happy hour.
(4)
Denise L.
If you are looking for a mediocre $5.99 breakfast then this isn't the place for you. Plan for a $30 breakfast bill but it's well worth it! They have a great menu with many options. The pancakes were honestly the best I have ever had. My husband loved the classic eggs Benedict. Staff was also very friendly and helpful. I wish we had one in Columbus Ohio. Would definite stop again if in the area.
(5)
Philadelphia H.
My dad and I decided to drop in for a late dinner. Always thought it was only for breakfast, but their dinner menu was just as good. Apple Cranberry Stuffed Chicken was incredible. Friendly people work there. The place has a very cozy feel to it. Definitely need to stop by for breakfast.
(4)
Nick S.
Anyplace one can get Eggs Benedict, pancakes with fruit, and a Stone Brewery beer on tap or a Maple Glazed Ribeye, espresso, and a piece of chocolate cake anytime of the day definitely earns its keep. The eggs benedict was GOOD, real good. Fresh, well cooked, and seasoned. The beer EXCELLENT. As for the pancakes, NOT impressed. I happen love good quality, tasty, soft, pancakes and this place didn't deliver. They seem to not match the level of the eggs benedict for taste and quality. The pancakes are not different or really have any taste to them. The goodies on top do and are nice. If I order pancakes I want the delivery, taste, moist, buttery, goodness. Moving on to visit two. Have you ever had a Maple Glazed Ribeye at 0700hrs? Didn't think so. Most people have breakfast for dinner or pizza for breakfast but you really haven't lived until you try it. The steak seasoning (aka maple glaze) was good, it didn't effect the meat at all. The cut of meat wasn't great, nor the cooking but it wasn't bad (it was close to how I ordered it) and this is not a steakhouse. The steak came with some sliced potatoes; good, real good. Not grease or overcooked with perfect seasoning. As for the espresso; skip it. Not worth the time, try the straight coffee. Polish it all off with a piece of chocolate cake, just don't get the multi-layer cake that I picked. I wish I could remember the name of it, it is not the standard classic that I was looking for. Basically, it was icing and fudge, with a little bit of cake to it.
(3)
Jennette L.
My first experience could have been better. The host was very friendly and the waitress was knowledgeable. The food came out in a timely manner, but when we needed something, the waitress was no where to be seen. When we got the check, and was ready to pay, she was again, no where to be seen. The service, I rate it a 3.5. Today, I spent $37 for breakfast for two. Honestly, I would prefer IHOP. Ihope has better serivce, food and wayyy better prices.
(3)
K S.
For a place that specializes in egg dishes, my meal wasn't very special. Two poached eggs shared one piece of toast cut in half. For the price they should at least be able to provide two pieces of toast. I wouldn't go out of my way to go back.
(2)
Morgan C.
Great for breakfast/brunch - skip lunch and dinner.
(4)
h g.
I had a good experience on a cold wintry night with my family. We had a seat close to the fireplace and the food was good. We ordered their Veggie Burger and one of the famous Omelettes. Overall experience was great.
(4)
Steve P.
Ihop is to Marshalls as Eggspectation is to Saks. I've been here several times and I've never been disappointed. The menu is vast but the main theme is eggs. If you hate eggs, no worries because they have other stuff such as smoothies, waffles and burgers. I swear by the hot chocolate, hands down the best I've ever had. This place gets packed when church lets out on Sundays, but you can usually be seated immediately if you don't mind eating at the bar or high tables.
(4)
Jessica L.
Hmmm...not as ecstatic as others about this place. I went here with my family this morning for breakfast and the only thing that was okay was the signature "Eggspectation" - just an omelet with lots of veggies, ham, and bacon. Nothing out of the ordinary. Our waiter was very friendly but it took over 20 minutes for our food to come out! When you wait that long for food, it should at least be good! But 'twas not. I ordered the Boca Raton Eggs Benedict which was topped with spinach and guacamole. From the description on the menu, it sounded delicious. Unfortunately it was very bland and tasteless. The same can be said about all the other dishes we ordered. We were also disappointed in the "fresh-squeezed" orange juice our waiter was trying so hard to sell to us. Each of us gave in and ordered a glass. It did not taste anything like fresh-squeezed orange juice! I wouldn't be surprised if they market this juice as "fresh-squeezed", but really just open up a carton of Tropicana in the back when no one's looking. The last thing we didn't appreciate was that the food did not come out hot, which made us wonder if the 20 minute wait was due to our waiter forgetting about our table and leaving the food at the call window or something. Whatever it was, I won't be coming back anytime soon.
(2)
Rachael N.
3.5 stars. We stopped here for brunch as we were in town for a wedding in Virginia, this past weekend. The decor of this restaurant is rather cute- while walking in, the door handles themselves are egg beaters! How funny is that. We were seated pretty fast, after waiting about five minutes. So many choices were on their menu! So many benedict, omelettes, every type of breakfast food. Oh, me like your choices. I got the Bayou Benedict- poached eggs, chicken, "shrimp", "sausage", and "New Orleans" sauce. I was a tad disappointed in my dish. Where was the shrimp and sausage? And where was my New Orleans kick? My dish was a tad bland. However, everyone else around me loved their dish (it just looked a lot better than mine), so maybe I ordered the wrong dish, I'm not sure.Why didn't I get toast with mine? Sadness. Great place to bring large groups of people though- and great place to watch football (flat screens everywhere). I was very impressed with the waiter though- kept all our plates individualized, was timely on refills of coffee and water, and just pleasant to talk to. Good job on the wait stuff.... could be a tad more flavorful on the food.....
(4)
Karen C.
Eggs are probably in my top five for favorite foods and breakfast is one of my favorite meals. Eggspectation brilliantly combines these two and then bumps it it up a notch with creative dishes, fantastic atmosphere and a great menu. The Waffle Benedict is a must try, along with the Boca Raton Benedict. And if you are having one of those days, or just because, a glass of wine is always at the ready to compliment any meal. The meal portion is plentiful and despite my intentions to try one of the desserts that are tauntingly on display, I am always to full to try. One of these days I will indulge.
(4)
Donald P.
I'm writing this review off of my limited short-term memory. I forgot what we ate. I just have pictures, which I'll upload. I'm not a fan of expensive breakfast food. IMHO this place is comparable to IHOP....aka....overpriced breakfast food. Interior looks nice and clean. Everything about this was place was what you'd expect...and thus...forgetable. I wouldn't go out of my way to eat here, but if I'm around I suppose I'd go again.
(3)
Vivian C.
This place is wonderful: like a classier, tastier version of IHOP. I ordered the Eggstravaganza: 2 sunny side up eggs, 2 french toasts (with maple syrup), 2 sausages, grilled potatoes and fruit garnish. The eggs were cook nicely, but it was something I could whip up at home.The french toasts were fluffy, cinnamony and sweet; absolutely divine. The sausages were very good: THE BEST SAUSAGES I'VE EVER EATTEN. The grilled potatoes, though, were very bland. I needed a lot of ketchup to make it more flavorful. For dessert, I had Jon's Favorite Crepe: Crepe with strawberries, bananas, chocolate&vanilla syrup, and ice cream...DELICIOUS! The food, all in all, were things I could make at home. However, it was nice not having to prepare it nyself. It tastes like home cooking! The atmosphere in Eggspectation is comfortable and cozy. Our waiter was nice as well. I would definitely come back here!
(4)
Bobbie P.
Good place to go for lunch during the week, or brunch during the weekend. The food is very good, especially the breakfast. The menu/selection is HUGE so expect to look over it for a while unless you already know what you're in the mood for. If it's your first time there, then i'd suggest getting the french toast. The service is pretty good given how busy it can get. I only have them three stars because there's no call-ahead seating, and the parking lot is VERY small, and if you don't beat the lunch crowd on the weekday then you'll have a hard time finding a space.
(3)
Melissa B.
It wasn't bad, but it wasn't great. Frankly it was completely underwhelming. I wouldn't go back.
(2)
Carter K.
Had a gift certificate for dinner which has me worried when going to a breakfast place. Played it safe and order breakfast with a glass of OJ; later on to my surprise an 8oz glass is 4.50 that's more than hourly minimum wage. My breakfast/dinner was great but I made the mistake of ordering dessert. Got the teramisu cake which was dry and hard. Guessing it was sitting around for atleast a week. I'd recommend only to eat breakfast here cause my date didn't really like her $16 salmon. All in all if you eat here check the prices before blindly ordering. Wonder how much a soda costs?
(2)
Susan F.
The waffles were decent. I also had a side order of potatoes that were very yummy! They have a nice smoothie menu. It is a little over priced, but I would return again.
(4)
Steven R.
I was first introduced to Eggspectation in Montreal over 15 years ago, but this was my first time trying a location stateside. We had a large party, but the hostesses were very kind and seated us immediately. Our server was friendly, on the ball, and very accommodating of all our special requests. I had the Eggstravaganza - excellent french toast, eggs, Canadian bacon, and breakfast potatoes served alongside a few pieces of fresh fruit. The food was great, awesome service, and we enjoyed the well decorated atmosphere. It's a little pricey for breakfast in the suburbs, but worth it. By comparison, the pricing is on par with brunch at Clyde's in Georgetown. While I like Clydes, the food at Eggspectation's beats them any day of the week. Thanks for a great breakfast!
(4)
Tu-van L.
Crepes were hearty and tasty, burgers were tasty (or so I remember), and an impressive menu of smoothies. Docked a star off because my husband and I ordered different smoothies (I think mine was a mango) and while they looked different, they both tasted like bananas. This is a problem since I'm not a super-big fan of bananas. Very disturbing since it's really hard to overpower the taste of mango unless the quality of fruits is subpar enough to be masked by bananas. Prices make it not worth making the effort to visit, but I do respect both the crepes and smoothie selections.
(3)
eric r.
Extemely disappointing. On paper this place looks great. The menu looks appetizing. The setting is nice (albeit quite noisy) with kudos to whoever selected the door handles in the shape of egg whisks. My advice is to look at those door handles but DON'T go inside. We ordered a cinaomin roll which arrive stale and cold. I told my waiter and he took it away and brought the same one back and it was no better. The French Toast I ordered was limp, soggy and undercooked. Yuck. The coffee was good and the side of yogurt with honey was good. The kitchen is an open kitchen and you can hear the cooks arguing in Spanish. Try to avoid sitting near there. Actually try to avoid entering the place at all. Too expensive for what it offers. I kept wishing I had done to Anita's or The Bagel Cafe in Herndon.
(1)
Kelly W.
I can eat breakfast for every meal of the day. I love the food here, everything is good. I also like the atmosphere and details in the decor. I just wish there were more locations of this awesome restaurant.
(5)
nat t.
I'm always impressed when I find good eats in Chantilly. The menu is HUGE, and the entire thing is available all day. I had the crepes and one of their pricey but yummy fruit juices (cranberry with ice, raspberries, and blueberries). We had a pretty big group (13) so the wait was pretty long (Sunday lunch). I would recommend making reservations as this place gets really packed. The wait staff were all really good. They seemed to do the tag teaming method - we had one main waitress, and then a bunch of others who would check up on us, bring out our food, etc. I totally loved the cute whisk door knobs!!
(4)
Gregorio P.
I ordered Huevos Rancheros which were just OK; nothing special about them, which weren't that authenticate at all. Orange juice is good. Expensive though.
(3)
T N.
Had brunch here on a very busy rainy Sunday. This was our second time at Eggspectation. Wouldn't recommend going because wait is too long. The food was good, but really not worth the wait (45m-1hour, even longer sometimes!) We ordered their specialty eggs, and waffles, and some other dishes on the menu. The crepe was tasty. I had their crab soup this time and it was SALTY! Had to sip water with every other spoon, couldn't finish the whole thing, had a little more than half left - maybe someone reheated it too many times or over seasoned the pot this time. They do give you really big portions, so we ended up with a take home bag. All in all, it was good, but not worth a third return.
(3)
Andy P.
The food is definitely good, so I can't be too harsh. Most of our group went with standard breakfast/brunch options and I think everyone was pretty satisfied. The sourdough toast and fruit were a nice touch (though grapefruit isn't exactly my favorite). There are a couple negatives though. First is price -- almost everything goes for over $10. Maybe people out here are ok with that but I'd rather pay $3-5 less at Firstwatch in Fairfax. The other thing is that the portions seemed out of whack. Not that it was overall too big or too small, just that it was like a carb blast. Tiny eggs, tiny sausage, tiny beans, boatloads of potatoes and bread. Overall, this place beats out Ihop, Denny's and Silver Diner, but isn't my favorite place. I'd go back if friends wanted to, but wouldn't eat there on my own. The food is good but you get that feeling that you're paying a lot for the atmosphere (which is nice, I guess, but that's not really my thing).
(3)
Becky L.
I laughed out loud when my friend suggested meeting at this place! I thought it was the goofiest concept that I had ever heard of. A restaurant featuring eggs? How could that fly?? The atmosphere is kitchy. The decor is a combo of quaint egginess and a modern flare. The bar looks promising for happy hours. When you walk in, the first thing you see is the display of pastries, cakes and pies. Warning: this place gets packed. I've been there 3 times - luckily catching off-hours. I would never attempt a Sunday morning but hey, I'm not up anyway! The food is awesome! Sure there are omelets or the usual eggs, bacon and home fries if that's what you are in the mood for. I love the selection of inventive takes on the original eggs Benedict. The hollandaise is heart-stoppingly rich (that's a good thing). There are stuffed crepes with either savory or sweet fillings. The menu is extensive and filled with plenty of non-egg/breakfasty fare. I don't think I'll ever go there to eat pasta though! They have some yummy fruit smoothies and offer coffee drinks. They serve alcohol too. I love this place!
(4)
Justin K.
I have had a wonderful experience every time I visit! The food has a clever and unique take on eggs (from what I know about eggs, which isn't a whole lot.) I love the atmosphere and the staff has been quite fantastic! They also made a "custom" item which was not on the menu and it was just as delicious as everything else I've had there.
Ok gotta make this short as I'm trying to write on my iphone, but the short of it is they have really done a heckuva 180 in terms of service. Enough so that I wanted to be sure to step up and update this. Attitude, speed of service and general atmosphere is MUCH MUCH better. I guess any place can have a rough streak. Give the place a shot - it will be worth your time. Oh, and the muffins (esp the chocolate ones... *droooool*) are to die for!
(5)
Laurie S.
I came in and ordered something to go: I ordered a vegetarian omelette that had no flavor whatsoever. I also had toast that came with it that had no butter at all and I was already at work before I realized it and the fruit that came with it was a slice or grapefruit and a slice of orange for $9.99. What a rip off! I won't be back at all.
(1)
Anna M.
we went here with the fiance's parents for brunch. it was great. i loved the choices of eggs benedict and crepes. i ordered the benedict with crepes. breton benedict or something like that? It was SO good. Perfectly cooked and yummo. the hollandaise sauce was so good. didn't taste like a heart attack like at some places. everything came out hot and everyone enjoyed their meal. Mother in law ordered the crepes plain and said they were a little dry, but she still ate them all up so they must have still been good. Fiance loved his meal. The sausages were juicy and yummy and the french toast was crispy and warm and so good. The place is a little overpriced for a breakfast joint, but you could go to any ihop for only a couple bucks less but way crappier food.... i choose eggspectation, thank you.
(4)
Avi G.
I love this place! If you're a big fan of breakfast foods then you need to try this place out. You are guaranteed to love it. The first thing you'll notice once you get there is that the door handles are huge whisks...terrific! I've been here a couple times now and it's always been a great eggsperience (sorry I couldn't help myself). They have ten different versions of eggs benedict, which is a favorite dish of mine, and a ton of other creative egg dishes. ..all of which are served all day. There is also a huge selection of other foods if you don't want a breakfast/egg dish. Everything I've tried here so far has tasted delicious and the people I've gone with have all agreed on that. The wait staff is friendly and the service is eggcellent (ok, last time). Oh, and the bathroom mirrors shaped like eggs...can this place get any cooler?? It's a little out of the way for you DC people, but it's worth it. Luckily they are building one in Kingstowne (in Alexandria, VA) soon.
(5)
Ilene G.
Not what I "eggspected"!, eggs not done right, the corned beef hash meal lacked corned beef hash, coffee too hot and bland, pancakes mushy and overpriced. I'll never go there again, I Hop here I come.
(1)
C S.
This place makes brunch feel like dinner. Good atmosphere and where else can I get a Bloody Mary at 1 o'clock. This is really a fun group location and has been very pleasant each time I've been. Did I mention they have a huge menu. The place is pricey but worth it.
(4)
Angela W.
Huge servings. Different and cozy setting. Steadily busy. Private dining room if needed for group event. Friendly servers. Selection, you say selection? The options are endless and quite tasty! Strong coffee, not quite a favorite of mine. Fresh ingredients...fruit, seasonal items. A decent dessert selection. Features smoothies and fruit beverages. Parking lot that's often full in a strip mall setting. If you like eggs...there's omelettes, crepes and eggs all ways! No guarantee items not on the breakfast menu are as tasty. I had seafood crepes and chicken crepes and they just didn't cut it at all.
(3)
Gregg C.
This is my lunch hang out. WiFi makes it great to geat some work done and the lunch menu is good. Steak and Eggs are something I can eat bfast, lunch, or dinner. I eat hear once a week.
(4)
Tim W.
I went here twice for happy hour and followed up for dinner the second time, last week while in the area on business. I definitely recommend this as a great place for after work. Happy hour runs from 3 to 8 PM with 1/2 priced drinks and appetizers. There was plenty of seating, yet it wasn't empty either (for those who feel it is just as important to "be seen"). I highly recommend both the crab cakes and crab quesadillas. Normally I'd be suspect of the quesadillas, as the crab would get lost in there, but not here, full crab flavor. For dinner the second night I had a bacon and blue burger which was also very good. It was slow there, and I hear it is as it is new, but I'd admit going by the name I probably wouldn't think it was a dinner, or lunch place either. Give it a try.
(4)
Mark D.
I really enjoy this place for a lunch time destination. I didn't know what to expect the first time I went there but they have a very large menu with options ranging from traditional breakfast items to steaks. I personally like the Eggspectation breakfast if I'm in the brunch mood or a steak sandwich if I'm not.
(4)
SM S.
Well, we tried Eggspectation, AGAIN. This 3rd attempt was a weekday morning, before 9:00 a.m. Light crowd. This time the Cappucino did not come -- 10, 20, 35 minutes later! After we asked TWICE and finally said, "cancel it; make it a regular coffee." Nope. Another 10 minutes passed and even asking for a manager didn't produce the regular coffee -- or a manager, either. Then, miraculously 35 minutes in a cappucino arrived -- after the food. And, then so hot it could not be drunk for another 10 minutes! I guess that was punishment! But, to make amends for it's late arrival, our server offered "dessert is on me." More about THAT later. Today's Eggs Benedict came with extra hollandaise (as requested) and the eggs were perfectly cooked, but once again had set under the heat lamp long enough the hollandaise had formed a rubbery film (like pudding) and the egg yolk began to congeal. The eggs were, at best, luke warm. The fruit this time was at least fresh. So, we finished up and ordered the "consolation prize" dessert -- simple cheesecake. It turned out not to be much of a prize -- old and improperly stored it was dried out on the sides and rubbery through-out. My dining companion pronounced it "awful" and I have to agree. (We had cheesecake at Edy's Chicken (Bailey's Cross-roads) 2 days later for half the price that knocked our socks off. If Edy's can keep their dessert case properly refrigerated, why can't Eggspecation? The difference is, Edy's cares -- the owner actually comes in and SEES what is going on.) Finally, 1 hour 20 minutes later we got the check and paid up. This was on a slow week-day morning. Our prediction is Eggspectations at this location won't survive the Recession without a major change in attitude. Why bother being open for breakfast if you can't even serve it hot and fresh? Well, for us it's 3 strikes and your out. So, G'Bye Eggspecation. Wish we could say it was "good to know you!" But, it wasn't.
(2)
katrina b.
this place is awesome.. i love it!
(4)
rob m.
My goal in life is to live for 30,000 days and eat 45,000 breakfasts, so when this restaurant opened near me i was ecstatic. However, after eating there twice now, i must unfortunately report that i will not be going back. Each trip was very similar in experience. We went in to find a crowd of earbud-wearing teenagers who seemed surprised to find a customer they had to help come in. Our waiter at each visit took a good while to come over to acknowledge us, let alone take our orders. The last visit today we had to go back to the front to ask if we had a waiter assigned after about 10 minutes alone with other wait staff hurrying by all the time, and it was not particularly crowded even. The crepe benedict i tried the first visit came with doughy, tasteless crepe and overcooked eggs with a rindy garnish of fruit for the "chefs fruit side". The pancakes were tasty though, and the coffee and fresh squeezed orange juice were terrific both times. Today i got the Huevos Rancheros, and i was asked how i wanted my eggs. What? It was like ordering tacos and being asked if i wanted them on white or wheat bread. Part of my contract with restaurants is You make the dish yummy, and I will buy and eat the ones i like. Huevos Rancheros come with sunny side up eggs cooked in a pan of Ranchero salsa... If you have a different way to do it that you think is better, go for it, but dont ask the customer to customize the dish. This dish had over easy eggs cooked separately, plopped on top of a bed of salsa and pulled pork maybe, with a cute fried tortilla full of refried beans on the side and some chips and a side of toast (?). The toast, by the way, also terrific, just incongruous with Huevos Rancheros. The eggs, again, were overcooked, so no runny yolk for the beans to mix with. My wife got the classic eggs benedict, and her english muffin was very thick, barely toasted, and her eggs were cooked hard so no yolk there either. Both meals were an awful disappointment especially for an egg lover. The restaurant itself seems to hover somewhere between sports bar and breakfast place, with the headset and computer screen look of a mega-franchise but the slow inefficient service of a beach restaurant managed by 22 year old management. I dont recommend it to anyone for anything but coffee, juice and toast, but you cold stay home for that.
(1)
Eric L.
Went here for brunch type options over the weekend. The menu is pretty large and pretty diverse. I thought some of the different crepes/omelettes/entrees looked interesting. My main issues with the place were pricing and execution. I think the pricing here is a bit high - I think probably about $2-4 for a comparably sized entree at IHOP or a diner. Also, it seems like their portions are small for the price. As for execution, I've been here a few times. On the first visit, I had the french toast (pretty good) 2nd visit I tried the Eggwhat (corned beef hash, 2 eggs, some potatoes) and eggs florentine (eggs, hollondaise, grueyere, spinach, english muffin). The amount of corned beef hash with the eggwhat was pretty small - probably less then 4oz - and that's with all the potato mixed in with the hash. It was also pretty salty (and I'm one that likes very well seasoned food). The eggs florentine had an interesting flavor profile but overall the dish had a lot of problems - the eggs were really undercooked - the outside was just barely done which left the vast majority of the egg white clear and undone. I"m a fan of runny eggs, but that was a bit disconcerting. Also the only salty component of the dish was the gruyere cheese- one of the serviings had a good amount, while the other had little to no cheese, which made that one really bland. I think if I ever go back, i'll stick to the french toast.
(2)
Sean S.
Tasty but way overpriced. I selected the Waffles Benedict, which was mostly as describe on the menu though the hollandaise was oddly textured (but seemingly fresh) and the gruyere cheese was MIA. There was a boatload of sliced potatoes (described as "griled" on the menu but seemingly just fried) and a lovely garnish of sliced grapefruit, pineapple, and orange. My gripe was the price of the entree - $12.99, just too much for what was on offer.
(3)
Annie K.
We enjoy going here for breakfast or brunch - nice atmosphere inside, outdoor seating available, yummy breakfast food and decent service. There are a lot of menu items to choose from and they also offer a variety of fresh squeezed juices and smoothies.
(4)
kay P.
Charming location,but inconsistent service. I have visited this location twice. My first visit was just before Christmas and the decorations were lovely. The food was good, but I was frankly disappointed with the limited cake and pie selection. They offered ONE flavor of cheesecake (apple pie). I like either plain or cheescake with fruit on top.... Sorry, all they had was one flavor. Thanks,but no thanks. I also wanted a choice of a basic yellow or white batter cake. Everyone does not want tons of bells and whistles. No special frostings or fillings for me folks... My review is based on my second visit to this establishment.....Things got off to a bad start when my entree arrived BEFORE my appetizer. My request for extra sauce was IGNORED.... Meanwhile, my waitress was like a used car sales person. She was pushing extra items that I had no interest in. It was obvious she was trying to BOOST the amount of the check. I think the concept behind the restaurant is good. Unfortunately, it is being poorly executed. The ownership needs to spend more time at this location.
(2)
Cindy L.
I've been there for brunch, lunch, and dinner. Each time I received decent food, but nothing spectacular, and food that was slow coming out of the kitchen. One of the reasons that there is often a wait for a seat is that the food isn't cooked very quickly. It is an interesting looking restaurant and the wait staff is pretty nice. I'll be back if I want a big breakfast and I'm not in a hurry.
(2)
Annie G.
In a nation of high gas prices, celebrities rule over the Capitol and global warming threatens to bring more snow to California than Connecticut there is only one thing I think of when I wake up in the morning, 'what's for breakfast?' For those who yearn a good wake up call of french toast and a perfectly foamed mocha you must head to Eggspectation. Be sure you have no plans the rest of the day. There's no skimping on the food here.
(5)
David M.
The food was just okay; hardly worth $10 a plate. Silver Diner/Bob Evans quality at best, but more expensive. The service was mediocre. Even though the restaurant was mostly empty (there were perhaps 10 tables occupied), our server was still overwhelmed by her tables, and the food was just the other side of warm when we received it. Any colder and it wouldn't have been acceptable. I won't be back.
(2)
Howard G.
Unbelievably overpriced and pretentious.
(1)
Jackie M.
love this place for breakfast. the coffee is good... get one of their benedicts. my personal fav is the bayou benedict. chicken, shrimp, pollenta, a poached egg... & some potatoes. i wish they had more chains all over the us
(4)
Lilly W.
I happen to really enjoy Eggspectation : ) The decor and atmosphere are one-of-a-kind, fun but not kitschy. I love the huge wine tree tat they have in the entry way, always styled to the season. I wouldn't label it as breakfast only, they have great happy hour specials too. I've only been a handful of times, but every time has been pleasant and enjoyable, the staff were friendly and accommodating. The food has always been delicious and I definitely would recommend this restaurant to my friends and family.
(4)
Bonnie C.
In a word - very disappointing. Stopped in here for the first time for a late lunch/early dinner before a movie a few weeks ago. Were seated immediately in what was essentially an empty restaurant. I ordered the "Roquefort Cheese Omelette" ($9.49), described as "Prepared with three large eggs and a touch of cream, served with grilled potatoes, toast, and chef's fruit garnish". What I received was a small flatter-than-a-pancake paper-thin crepe-like omelette with a few spare crumbles of blue cheese inside. Now since IHOP also claims their omelettes are made with 3 eggs & their omelettes are more than twice the size of Eggspectation's product, one has to wonder. . . . Even worse, the accompanying "grilled potatoes" were not only soggy, but had the unmistakeable scent/taste of "storage". You know - when produce has been sitting too long in a cardboard box? It's a mild yet unpleasant mildew smell/taste. Sometimes you come across it in supermarket produce. This was the first time I've come across it in a restaurant. "Fruit garnish" was unripe & forgettable. The best part of the meal was the rye bread toast, since few restaurants offer it anymore. Service was distracted & spotty. More than surprising since the place was empty. Our server let us sit there for about 20 minutes while he swept up the place rather than come pick up our check payment. I'm afraid I don't recall what my husband had, but it was extremely forgettable as well. No difference since we don't plan to return.
(1)
Kayla H.
We've driven by this place multiple times, but we didn't stop until one morning I realized I had spare time before a meeting. Honestly, from the road you kind of expect a quick to go place. It's not, and frankly, it's fantastic. The menu basically has anything you can think of for breakfast. Because I had a meeting, I didn't want to splurge in terms of alcohol, but they also have every option you can think of to spike your morning drink. I would think this would be a great place for cradling a hangover and for the start of a crazy, fun day. Nevertheless, I had the simple 1 egg, 1 meat, and fruit instead of potatoes. The egg was perfect, the ham was fantastic, and the fruit was really fresh. My friends had the waffle and other had a bagel and canadian bacon. Everything was perfectly cooked, the service was fast, and just what we needed to start our day. The menu is not just bfast, and I encourage anyone to try this place out! I definitely will be back again.
(5)
Valencia W.
My first time coming here was this past Sunday and after a great experience -- me and the hubby are making it a Weekly Sunday Brunch type of deal. Previously I'd always been in the area wondering what all this fuss was about this "Eggspectation" place. I found those "Eggspectation" people were taking my good parking spaces, taking forever to walk across the daggone street so I can rush to get that ONE good parking space. I also saw those people who look like they just had the best night of their lives (with lots of alcohol), and the worst mornings (yeah, I've been there PLENTY of times). But I never figured out why the hell these people going to "Eggspectation" people were always in my way. You know what I did, I just said fine, I will go and find out what the big deal was. It was a Sunday afternoon and I was hungry after my pedicure. Hubby and I went in there to find people just sitting outside waiting to be seated. I told him it would take forever, we would ssstarrrveee to death. We didn't, we were seated within 5 minutes. That's good --Star #1. I looked around and liked the decor of the place and the nice chatty vibe. I caught girl talk, dude talk, hangover talk, dinner talk all within walking to our seat and thought that this must be a happening place. We were seated and this young waiter came and welcomed us. I told him I wanted OJ and then I turned to look at how the place was laid out. It's pretty big you know. It's got some space for those Centreville folks who are looking to have good food. I looked up and saw the happy hour menu and definitely liked what I saw but I told myself I needed to stick to the brunch. Okay so I finally opened the menu....------ Overload. My brain didn't know what to do. It all looked so good!! I was wondering how many times I'd have to come back to get the stuff that I wanted because it all looked...So...Good! I went through the menu at least 4 times because it was so overloaded. All of this was..a lot. I finally ended up getting the Fruit Stack. Hubby got the Eggstravaganza. And we waited. We started talking about everything under the sun until our food came out. It was crazy, I've never seen such an amazing looking pancake. I then thought how I was going to finish it. I looked up -- hubby was all smiles. Ready. Set. Go. Ok, Food Won because I couldn't finish this but the food was AMAZING. This place definitely puts IHOP to shame and I don't even know how I can go back to an IHOP after going here. I've had a lot of IHOP lately due to a few drinks but, I think I'll suffer that night and wake up the next morning and go to this place. It was a great experience and I can't wait to go back. Now, I see myself being like the others I couldn't understand. I'll be that "Eggspectation" person that takes YOUR parking spot. I'll be that "Eggspectation" person that eats to much and takes forever to walk across the street and I'll be that "Eggpsectation" person that talks about how we had a ladies night/friends night/drink night and you might just hear about how one of us got hammered and how I had that one drink that pushed me over the cliff. I'll be that person on any given day. So if by any means you don't like it...sorry :-(. Please just don't hit me as I walk across the street .... I think I like this place...This place has two new fans....
(5)
Amy C.
I thought the food was great! What I was not impressed with was the wait on Sunday Morning... I think this might be expected but I was not turned on to it. It was a bit on the pricey side of things. Overall, I had a great experience but I took one star off for price and another for the cost.
(3)
Irv R.
Visited for dinner on a business trip. I started with the tortilla soup which was way too salty and had an odd taste. My dinner got much better with the small green salad with balsamic vinegrette dressing; it was rather fresh and tasty. Unfortunately, my main course of Parmesan Crusted Chicken also had a very odd flavor - I think it was the way the breading was seasoned. It was complemented with pasta in a red sauce that was good but also a rather unusual mixture of uncooked spinach and tomato slices - after eating the salad I rally didn't understand this garnish. I sat and ate at the bar and the service was very good. Also, the Great Lakes beer on tap was outstanding. Perhaps this place has a good breakfast but the dinner flavors need some work.
(3)
Tom W.
My wife and kids ended up here on a Saturday morning for brunch. We (my wife and I, my kids could care less,) have been complaining about the lack of cool brunch spots in the DC suburbs, so we were giving Eggspectation a shot. We were seated quickly. We looked over the menu with anticipation. There were three or four items that I was really excited about trying. My wife talked about the drink she was going to get, the kids talked through their options. We came to conclusions and we waited for our server. And waited... When our server arrived, he showed up with the wide-eyed, gun shy expression of a server in the weeds. Very little greeting, showed no personality, asked for our drink orders and then asked if we were ready to order. Sure, I guess we were, after sitting there, ignored, for almost ten minutes. Shortly after the server left, my coffee showed up. We waited a while, my wife's Peach Bellini showed up. We waited much longer, and the kids drinks showed up. "I hope our food doesn't arrive as haphazardly as our drinks," I commented to my wife. Right after their drinks arrived, the kids food showed up. "I put the kids food in so it arrived early, ok?" Our server asked, maybe the second time we had seen him so far. All right, I get it, kids need time to eat. My wife sipped her Bellini. "Taste this," she told me, "I can't get any peach out of it." I tasted it and she was right, I couldn't taste any peach either. My youngest shared a bite of cinnamon role. "I think this is missing salt," I said to my wife. She agreed, however my daughter happily ate 3/4 of the cinnamon roll the size of her head. The adults' food arrived. My wife had ordered french toast with strawberries and bananas, flambeed. She looked expectantly at our server, "Aren't you going to light it on fire?" "No, they, um, do that back in the kitchen." Really? I mean, it probably doesn't make any difference with the flavor, but if you have the opportunity to make a spectacle in a restaurant, shouldn't you take it? Isn't the point of a flambe to singe someone's eyebrows? I turned my attention to my food, a "Sugar Shack." I assumed that this was a reference to massive meals served in Canadian sugar shacks, and it probably should have been, advertised as having ham, crepes, scrambled eggs, baked beans and grilled potatoes. The grilled potatoes were delicious, though apparently not grilled. They sure looked and tasted deep fried or possibly pan fried, but I doubt a grill ever came closer than their name. The meal went down hill from there. There was a tiny ramekin of baked beans, which turned out to be a good thing because they certainly tasted like food service canned baked beans. I took a bite of the scrambled eggs, and found them to be completely devoid of salt. I think there are actually people who believe that salt is optional. There may even be people that think, "If the customer wants salt on their scrambled eggs, they can add it at the table." These people should be run out of the restaurant industry. And I don't want to eat at their houses, either. Salt should be mixed into the eggs prior to cooking. It makes a huge difference in the flavor. If you don't believe me, go scramble an egg with a pinch of salt and scramble another egg with no salt. Go ahead, the review will be here when you get back. The ham was thin sliced and quickly sauted. Not the way I like my ham, but I would have put up with it if the rest of the meal was worth eating. Disappointed, I scraped my remaining ham and eggs off to the side and started in on the crepes. I didn't expect my crepes to fight back, but they did. They were at least as hard to cut as the ham. And they were bland. At wits end, I asked for some maple syrup (on a dish titled Sugar Shack, shouldn't that come with it? Shouldn't it? Am I the only person that sees the problem here? A sugar shack MAKES maple syrup.) The maple syrup arrived, and I doused my crepes in it and proceeded to morosely eat them. As they cooled from lukewarm to cold, I had to start using my knife, as the edge of a fork wasn't enough to cut off a bite. Maybe I've been spoiled. Maybe my expectations are too high. I can't imagine that expecting reasonably prompt service and properly seasoned food is too much to ask, but apparently on Saturday it was. I'll keep looking for a decent brunch spot around DC. Until I find it, I'll make my own at home.
(2)
Kevin S.
The up side: 1. Atmosphere: Very nice. Very clean. Cool decorations incorporating eggs into everything. 2. Food: Extraordinarily good. Absolutely delicious, fresh ingredients. I had the Boca Raton Benedict - eggs benny with guacamole and fresh spinach. It was AWESOME. Minor down side - the menu is REALLY long and I had a hard time choosing what to eat. The downside (i.e. what prevented me from giving this place 5 stars): 1. The service, while friendly and professional, was slooooooooow. I wish I had written down what time we actually placed our order so I could tell you exactly how long it took. We arrived there about 12:05 and received our food about 12:37. 2. The price. For a breakfast place, don't come in here eggspecting IHOP prices. My breakfast was $13.50. The portion sizes were decent - not so much I had leftovers, but I definitely had enough to eat. I do think I got what I paid for in terms of quality and freshness of the food, but I was a little surprised at the sticker shock. Breakfast for the four of us in my family $51? Like I said, I think I got what I paid for, but I wasn't ready for the sticker shock. Overall though, an awesome lunch. We'll definitely be going back to Eggspectation.
(4)
Akua O.
Just got back from Eggspectation, after hearing about it from two different friends. One raved, the other, a food afficianado, said it wasn't bad. Overall, our experience was not bad. As many have stated: 1. overpriced 2. service is lackluster 3. food is pretty good (but not worth the price and bad service). APPS My companion ordered the lobster grits which I thought were unique sounding and definitely would have ordered myself had I not had the ahi tuna nachos catch my eye. Lobster grits were thick rich, had plenty of lobster, and basically, phenomenal. The ahi tuna nachos, I so very much want to say were phenomenal, but,...ughhhh. So the problem with them wasn't that they didn't TASTE fabulous, my problem with them was that for the pile of nachos, they were extremely lacking with toppings. Nachos are hard and crunchy and require something to dip in, or something saucy or flavorful with them. I don't expect a half pound of ahi tuna, as the dish would cost $35, but to not have plenty of salsa, avacado, and aioli, is problematic. I had to ask for more of everything but the tuna to get enough of the flavor going. But honestly, a very unique and extremely fabulous tasting dish. I hope they improve it with slightly less chips and a bit more of all the toppings....kind of like any other regular nachos you get. Sounds nit-picky but if you order it (and I really do recommend it) you'll see what I mean. DRINKS eh. I didn't expect much...its a breakfast spot,..not a bar. Regular wine, regular beer. Typical happy hour menu....next DINNER We ordered breakfast. I had the Eggstravaganza (i think)...the one with the french toast. Overall it was really really good. Not taking anything else into perspective, the food was actually very good. potatoes are awesome (as mentioned by many others) and the eggs were actually cooked perfect. I'm glad they can make a medium-well egg, in an egg spot. :) The French toast is probably some of the best I've ever had. My companion had the chesepeake benedict, as many others have spoken about. Its basically eggs benedict with lump crab. He enjoyed it thoroughly as well. NO DESSERT (the french toast pretty much was) Coffee I ordered the espresso with ice cream in it and the coffee was REALLY good. I highly recommend. SERVICE *deep inhale,....and exhale*...... -_- . Our waiter was a young dreaded gentleman,...very nice...I really wanted to like him, but this is NOVA, not hagerstown,..for the prices and locale, more is expected: 1. We both had time to go to the bathroom, consecutively, not concurrently, and were not greeted. I worked at Fridays in my youth, and we had a 60s greet rule. They definitely don't have that clause here. at least 15 minutes passed before our waiter came...and what was interesting is several hostesses and other waiters just passed us by wihtout so much as asking if we had been helped. Thats terrible. First yellow flag. 2. I asked for extra sauce and salsa,...only got sauce, for our app. Second flag 4. I ordered my meat and potatoes well done, and they came out exactly the same as my companions food (who did NOT order his meat and potatoes well done). hmmm.... 3. I ordered my espresso with a shot of baileys,...i received it and kinda could tell it didn't have it since baileys has a notable scent. He assured me it did have it and walks away. Against my better judgement I pour the espresso over the ice cream and sure enoug,...no baileys. lol smh. by the time he came back around, it was already melted. To fix it, he took my melted one, added a scoop of ice cream nad dumped baileys on it. Now it doesn't taste like anything but coffee ice cream....lol smh....Third flag. 4. Since it was our first time, I mustve asked 4 clarification about 3-4 different items, none of which he knew what they were. He didn't know what a Tia Maria was,..n it was in one of their drinks, he didn't know the happy hour specials, or how to explain a couple menu items. i didn't much care, bc they have plenty of other things on their menu, which I was interested in, but that can't be good 4business, and its pretty unprofessional. PRICE much too expensive for what they are serving. While the lobster grits were phenomenal, they were appetizer sized and cost 18$. I can almost understand that one bc of the good portion of lobster. But compare that to the eggs, 2 slices of bacon, and french toast with potatoes that cost almost $15...for breakfast? There were some things on the menu who's price was almost laughable. They have four-star prices and a 2-3-star restaurant. We ordered two apps, two dinners, a HH wine, 2 draft beers, and a coffee, and the bill was $90.12. o_O For 50% of this, u can go over 2 Silver Diner n get better quality organic n local ingredients, just as interesting tasty menu items n better service. So overall, out of 5 stars they lose one 4 the insane prices, n lose another 4 the service. Definitely is the food that keeps this place in business.
(3)
Lorraine S.
Lots of creative breakfast options here. I usually take friends and family from out of town here since its more unique that IHOP. Only thing I wish they had were hashed browns.
(4)
Lavs V.
yum!!! those muffins just CALL to you to be eaten when you walk in. so do the cheesecakes, although sadly i was heading to a wedding that i knew was going to be heavy food so i skipped on both and can't judge the taste. I did dream about the muffins none the less tho and regret not trying! my bf loved his combo meal and i had a great egg white omlette. they didn't make a stink about having fruit on side instead of potatoes and no increase in charge as some places do. i'd definitely go back.
(5)
suzanne u.
First I have to say, as you can see from my other reviews, I rarely write bad ones but in this case I think it may help Eggspectation to step up their game. We live around the corner from the Chantilly location so we have given this place more chances than it deserved merely because it was convenient. I always think "maybe I didn't order the right dish, it will be better this time... after all people have given it 4 stars" (really people 4 stars???come on now! ) Yesterday my husband went with a business associate and I told him to order the eggs benedict -- people have written on Yelp that they like that dish...(he only recently started eating Eggs Benedict at Clydes and loves it so much that he gets it for lunch-- often) By now you may have guessed that he was completely underwhelmed and the dish did not meet his eggspectations! (sorry , couldn't resist) He said the egg whites were runny! yuck! and the hollandaise was dreadful! AND it cost $2 more than Clydes!! What the what??? He had to apologize to the business associate --who, by the way, ordered the SW omelet and said it was just ok, but he's from the boonies in Minnesota...so maybe we have higher standards here? So now that's my theory-- I'm thinking maybe this place gets 4 stars from people who previously have only eaten breakfast at McDonalds and so by comparison this place rocks...sorry this is so harsh but I'm still reeling from the cold winter evening where I talked hubs into driving over to get 2 pieces of cake (we don't eat carbs often so it was a much anticipated treat)...so, so disappointed! Previously frozen, still cold, and pretty much tasteless! How can you ruin chocolate cake???----"But they looked so delicious in the case", I kept telling my husband as he scowled at me!!! At first I thought maybe I had lost my taste for cake because I hadn't eaten it in so long...but no.... I had one piece of Danielle's Southern Caramel cake at Tyson't Galleria mall-- totally hooked on it-- I dream about it!! And here again, to add insult to injury...Eggspectaions cake is smaller and more expensive ! Can you believe it? Why? How can this be? Can the price be justified because space is more expensive in Chantilly than Tyson's Galleria mall ??? Yeah right! Ridiculous! On the plus side...I've never had a bad server!
(1)
Josephine M.
Love Eggs. Have been a fan since it opened! I come here at least once a month at the minimum. Happy hour is the best time to go and breakfast of course! They have a very extensive menu with tons of options so whoever you bring along will find something they want to eat. For happy hour they have 1/2 price appetizers (in the bar only), Yuengling and some other draft for a very good price, around 2.50 or something like that. It is close to home so it's our designated happy hour if we don't want to drive too far.
(4)
Chieu L.
Too much hype. I think it's alright and way overpriced. I think I like I-hop better.
(3)
Polyphemus S.
This place is great!! Didn't even realized it existed and now I go there all the time. Great breakfasts that they serve all day. There are lots of options for everyone. The quality and price and average. Coffee stinks. OJ is great (freshly squeezed).
(4)
Sarah F.
Disclaimer: My other half and I abhor eggs as a main component of a dish. I'll tolerate crepes, but when it comes to all other things eggy - benedicts, omelets, etc - neither of us are on board (in fact, we're hanging off the side of the SS EggDish gagging at the smell.) I have always avoided Eggspectation due to my aforementioned dislike of eggs, and I didn't bother ever checking out the menu to see if they had anything I would like. I woke up this past Saturday wanting brunch, craving a good bloody mary (the last one I had was at Delmarva Taphouse and it was so regrettable I could have wept) so I turned to Facebook for recommendations. One of my friends suggested Eggspectation. "We hate eggs," I said. Another friend said "But they have bacon bloody marys." "Sold," I said. And off we went. It was very crowded (expected, perhaps, at roughly 1030 on a Saturday morning) and the parking situation was absolutely abysmal (terribly designed lot), but we were seated within fifteen minutes and our server was attentive throughout. My other half had a slice of vanilla cheesecake and a cappuccino. The cappuccino was much better than I expected, and the cheesecake was quite good - a generous slice, did not taste like it had come out of a box. (Cheesecakes are glorious things and there's nothing sadder than ordering a slice of cheesecake at a restaurant and finding it tastes like it's from Costco - this cheesecake not only did not disappoint, it was a pleasant surprise.) I got the mini crab cakes which were delicious - they weren't overwhelmed with breadcrumbs and filler, and each was nestled on a perfectly sized smear of remoulade. We split the brie/pecan/apple/honey crostini, which was good but nothing really to write home about - it was a good combination of flavors, wasn't drenched in honey, but was something I could make at home. The bacon bloody mary was the crowning glory (probably because it had been so long since I'd had a good one) - made with bacon infused vodka and served with a candied bacon strip. The glass was supposed to be rimmed with bacon salt, but it tasted more like old bay to me (which was still delicious.) It was not a cheap meal, but it was very good. I would go back again, but perhaps earlier to maybe beat some of the crowd.
(4)
Rena R.
LOVE this place. I hadn't been in well over a year when my husband and I were at the Dulles Expo Center earlier and wanted somewhere to have a late lunch. I knew Eggspectation was close, so that's where we went. Both of us had omelettes - my husband had the smoked salmon version, and I had a vegetarian omelette with avocado, peppers, tomatoes, and sour cream. They were serviced with Eggspectation's signature potatoes, fresh fruit, and sourdough toast (you are given a wide variety of bread choices for your toast). We also had a grilled banana walnut muffin. Everything was wonderful - tasted great, generous portions, and was served hot by friendly, attentive wait staff. We also each had a soda. The total bill before tip was $39; so no, it's not an inexpensive plate of eggs. But it's creative, tasty, and served in an ambiance that is casually elegant. We will definitely return to Eggspectation - we loved it!
(5)
The Food L.
I had breakfast with some very important people at this location - very nice place indeed. Everyone enjoyed the food. Seems like many people are very regular here.
(5)
Thuyanh P.
I've heard so much about this place so I bought a voucher in hopes of dragging the hubby out to Chantilly for brunch. It's not easy getting that man out of bed early on the weekend so a promise of food always helps. We got there around 1030am on a Sunday and were promptly seated outdoors. I ordered the honey blue juice and loved it! Almost filled me up before the food came! I ordered the Bayou Benedict for my meal and the hubby ordered the Eggspectation omelette. Now I loved everything I ordered, although one of my eggs was beyond poached - more like a hard boiled egg. The hubby didn't like his omelette too much...and I have to agree, it was really dry and bland. Little dissapointed that their signature dish got messed up. I do think they are a bit overpriced and our service was kind of meh. Our server was fine enough when she checked on us but we never saw her so much. Don't know if I'll be able to convince the hubby to come back w/ me, but I'm willing to give it another shot.
(3)
charles w.
$17 for a coffee and an omlette. This place is far far more expensive than two $$.
(3)
Adri T.
Had some pretty delicious Sunday morning breakfast craving grub at Eggspectation this past Sunday. We woke up LATE, way too LATE to actually contemplate having a relaxing and delicious breakfast out - or so we thought! Friend took us to Eggspectation and we feasted our eyes on a mountain of pancakey sausagey cappuccinnoey goodness! The wait was about 15 minutes for a party of three. When the time came, our mouths were watering because everything on the menu looked delish! It was hard to decide what we should order, but we finally narrowed down the selections and decided we would let each other share bites so we could try more things. The cappuccinos were good and frothy, not too wet. Later on we tried an espresso con crema and vanilla lattes. All coffee drinks were tasty and nicely prepared. Everyone enjoyed the caffeine! When the food came out we were all excited because the plate presentation made the food look as good as it had sounded on the menu! The first bites confirmed, that it was as good as it looked and sounded! Yummo! We tried the following: Page Waffles - Freshly prepared Belgian waffles with freshly diced fruits and English cream Construction Pancake - A leaning tower of pancakey goodness! This spectacular breakfast entree had carbs layered with meats in the middle! Meats, sandwiched in pancakes - what else could you want? Waffle Benedict - A regular eggs benedict served on a waffle! For the person who wants it all and just can't decide! We all agreed this was a tasty pairing! (Kind of that chicken and waffles thing goin on!) If you love breakfast this is the place for you! They have something to suit everyone in your party! Just be prepared to cash out! A plate of waffles runs you over $10.
(4)
Susan C.
From the moment we stepped in to the time we left, we had a wonderful experience. Too bad they don't have one in PA. They have an extensive menu that would please anyone. Even our picky children. They are kid friendly. The service was great. We had a very pleasant server. The atmosphere was eclectic. The cappuccino and slice of cake and crepe was the perfect way to end the meal:)
(4)
Carole F.
2nd time I've been here. My friends live close by and go often. I loved it! Oscar was our server and he was great. I really like the atmosphere and the food and drink options. Definitely wish there was one closer to where i live!!!
(5)
Juan H.
The food was okay but the service was atrocious. Our server Rayan disappeared for almost 45 minutes- we had to get our own silverware, she forgot our appetizer and drink and then lied about it "coming right up" instead of just apologizing. I waited tables for a long time and always tip well, but not this time- she was awful and we won't be back.
(2)
Michele U.
Food was delicious! I really appreciated their gluten free options and that they made everything in a separate pan for me. I've of the few places I've eaten gluten free and didn't get sick. Everyone else enjoyed their meal amd the service was great!
Ate here this morning while in the Fairfax area, just before heading to DC. The food was AMAZING and reasonably priced. The atmosphere was nice, and the restaurant was clean. The service was fast and I will definitely be coming here again if I find myself in the area!
(5)
Jessica O.
Came here for the first time last week with my boyfriends aunt and grandma. The food was pretty, I wouldn't say it was better than Ihop tho. The prices were pretty high too. I ordered the Southwest Sunrise and a mimosa...paid $28 for my meal. The atomsphere was good, and all the staff was friendly. Its a good place to come with family. I definitely did not like that we had to wait 40 minutes to get seated.
(3)
Sapna B.
I have to say I was a little worried coming here after reading some of the negative reviews but I came here yesterday with my husband, sister and brother-in-law and I think we got lucky because nothing was too bad. I ordered the fresh squeezed orange juice which was good but I wish it had been more cold. The boys ordered beers right off the bat. My husband got his and after waiting for about 10 minutes we asked about my brother-in-laws beer. The waitress said that "Oh sometimes the bartender isn't paying attention...I'll go check on it." You seriously just admit to your customers that your bartender doesn't pay attention to his drink orders? We ordered some chips and salsa for appetizers and the salsa was a little bland and the chips seemed a bit stale. The salsa livened up a bit after we added some tabasco sauce. I ordered the chocolate chip pancakes with strawberries which were nice and fluffy but definitely not enough chocolate chips and the strawberries were a bit on the sour side. My husband ordered the Lobster Benny which he said would've ranked 3 out of 5. He also ordered the Crepe Suzette which was pretty good. I thought the Orange Brandy sauce was going to be too much but it had just the right amount of orange flavor to it. My sister ordered the Eggspectation Omelette which she said was a bit dry but fairly tasty. She enjoyed the side of potatoes. My brother-in-law ordered the Southwest Sunrise omelette which he seemed to like. One of the downsides for sure is that this place is way too pricey for what they offer. Our bill came out to $92 for LUNCH. That's pretty ridiculous. So I doubt we'd be back.
(3)
Joe L.
Eggs everywhere! the menu offers a wide selection of egg options, benedict's, steak and eggs, eggs frittata, etc. I had the lobster benny which were decent, okay amount of lobster with potatoes and a few slices of fruit. The hollendaise was a little too sweet for my taste, but overall the Benedict was good and tasty with the lobster sprinkled on top. They split the meal onto two plates which was nice. This place was decent with options for everyone's breakfast craving.
(3)
William J.
Stopped by this morning for breakfast with the girlfriend. The environment is the first thing I noticed. It's very unique and very well maintained. The staff is very friendly and welcoming. I ordered the breakfast burrito, and it was decent. It was a little bland, and the sauce they give you for it isn't very flavorful either. I had to use hot sauce to give it a little kick. My girlfriend ordered this salmon sandwich plate. I don't know exactly what it was called, but it had bagels, cream cheese, and lettuce. She said it was a little too salty for her. The food isn't anything special, but the staff and environment is great. Definitely a good spot for breakfast if you're willing to spend a little more than usual.
(3)
Bonnie L.
GREAT PLACE! I've had quite a few meals here and haven't had any disappointments! The staff is friendly and knowledgeable - I definitely recommend this place. The atmosphere has the potential to be somewhat loud, but the amazing food will distract you from the noise. I've had breakfast items and lunch/dinner and can't decide which is best. Most recently, I tried the Juicy Lucy as recommended by my server and I was in heaven! The beef was seasoned so well and the cheese just oozed right out..... It is pricier than most/other breakfast eateries in the area - but is certainly tasty enough!
(4)
Jasmine M.
Saturday morning breakfast: Potatoes are so bland and unexciting. The menu makes a huge deal about them and they're basically horrible, overbaked fries. Service is fine, they did they're job. Just can't get over how overpriced & underwhelming the food is in comparison to IHOP. Definitely a chain gone wrong.
(2)
Joann B.
Thomas L (I hope) was our server and he did a very good job. On our latest and last visit, I had some leftovers to box up and he was so nice to offer me extra sauces to go - very helpful. Also, we had coffee with our brunch and they'll offer you coffee to go if you want it, at no extra cost. Who does that? Eggspectation does! The only con for me is that, if you check in on Yelp, you get a free appetizer deal to use after 4pm. I know it's an excuse to eat there for dinner, but I like going to Eggspectation for brunch. Maybe the Eggspectation Gods will give us check-in offers to use any time of the day?!?!?!
(4)
Anna W.
Fresh fruit crepe! Smoked salmon benedict! Lobster grits! MUST GO TRY THEM IF YOU HAVENT!
(5)
Nina U.
Eggspectation = great coffee, great breakfast food, great HH, mediocre food. Some of my friends just LOVE to go to Eggspectation. Perhaps I'm just tired of it, but I am really not impressed with the food. If you're looking for an uncommon egg breakfast, go here. If you want breakfast food at 8PM, go here. If you are looking for a good place for happy hour or drinks in general, go here cuz there's nothing else in Chantilly. Otherwise... meh. They are also very good with handling groups in their party space. The coffee and maple syrup are some of the best I've had. Fresh-squeezed fruit juices & smoothies are fantastic. The desserts look amazing & temping in the case, but the cakes are usually dry. I've had the "muffin Eggsplosion" once with a chocolate muffin, and that was just amazing. Hit or miss with the food here. The wait staff is usually pretty good. Chuck is one of my favorite bartenders ever--he always knows exactly what's on tap and gives great beer recommendations if you're into craft brews. Also, it's going to be an awful wait Sunday morning, and the wait staff gets overwhelmed so it can be very slow (and good luck if you ask for anything special on a busy morning). We don't even try anymore. However, the bar is hoppin' on weeknights, yet the dining area is usually pretty clear. We frequently sit in the bar area on weeknights to enjoy happy hour prices and the bar staff is great at keeping up with food & drink orders alike.
(3)
Leonard H.
Egg kitchen creativity gone wild. This place is a bit pricey and while the menu items may appear to be novel. Everything considered I really like this place is the atmosphere was positive service was good and they seem to have a solid local following which is always impressive.
Its the perfect place to go to on a hangover morning. The food is good, the portions are large and the menu has too many options! So it might take you a few trips back and forth to try a couple of things. Went there recently and they have beautiful christmas decorations put up inside, very colourful and the service is good. The perfect place for breakfast or brunch, definitely a better option than iHop and maybe thats why the price is higher too.
(3)
Natalie V.
Eggcellent! Red velvet pancakes are to die for! Firecracker shrimp were a hit with our group. Group of 9 with no complaints. We are here for work and have been here twice. I highly recommend it! We'll be back before we leave for sure!
Lots of choices, and cool decor however not sure the food was worth the price. I am happy to pay a little more for good food but a breakfast for two shouldn't cost $40 and no champagne was popped!! Don't think I'll return but good to check it out at least once.
(3)
Kris C.
Amazing!
(5)
Kevin E.
Great breakfast food and portion sizes. Also a nice side patio on days when the sun is out. This breakfast place also has a great beer list.
(5)
Corrinn B.
2.5 stars-but I am rounding up In a word Eggspecatation's is inconsistent. The atmosphere is really nice and there are some really cute decorations, but the food is iffy. (Side note: 6.99 is super expensive for a smoothie) I've been here a couple of times and have had mixed opinions; the French Toast was really good one day but the next it was pretty soggy. My mom tried the shrimp app and LOVED IT, but the next time she got it she said it wasn't that good. It's a cute spot for brunch, but I'd skip out for dinner. (maybe that's why the check in offer is for after 4?)
(3)
Christie L.
I've been here twice now for lunch on business trips. One time I had the ahi tuna salad, and as much as I love ahi, I was very underwhelmed with this salad. The other time, I had a burger with avocado, a chipotle mayo, and an over easy egg, and it was amazing. One thing that is a bit annoying is that they give free refills and we all figured, rather than wasting our drinks when we left, we would get to go cups. We asked for cups to take our drinks and the waitress brought us NEW full drinks in the to go cups - completely defeating the point of not wasting our current drinks. Our coworkers all seem to love the place and can't wait to return. We typically can only go for lunch so it's a bit of a disappointment that the coupon thru yelp is only offered after 4pm.
(3)
Hadil A.
Hands down best place for brunch! Lattes are always delicious and the omlettes are always my go to option. The staff is friendly and the food comes out in a timely manner. Only downside is a long wait which is proof that the food is that great! I don't mind waiting and I always come back again and again no matter the weather.
(5)
Ruben G.
Just stopped by for an earlier dinner and had by far the most excellent service by a waiter I believe was named Ian. Generally the service here is a bit spotty perhaps due to the popularity, but Ian was completely on the ball, attentive but not too much, great recommendations and thought of the things we would need and brought them before we could even ask. If that level of service was the norm we would be back much more often.
(5)
Ash B.
Went for the first time and was blown away. Brought my boyfriend for his birthday. The food was amazing! My boyfriend, who is a chef, got the steak and eggs and said it's one of the best steaks he has ever had. I got the classic eggs benedict and it was perfect. We each got fresh squeezed juice, also amazing. The only thing that would make this place better is if the prices were a little lower so we could go more often.
(5)
Victoria L.
Thank you Groupon for bringing me here. Even though this place is up the street from me, I never went because I kept hearing that prices were too high. Well it is, but luckily Groupon offers $15 for $30 worth of food which I usually buy right before I go. Been here about 4-5 times and everytime it has been consistenly delicious. The menu is a thick book of options but my bf and I alwaya get the same thing. My boyfriend gets the classic egg benedict with the tasty hollandise sauce that's drinkable. And I always get the eggstravaganza which is just eggs, french toast, choice of meat and the potatoes. Loooove the potatoes, it's thin, crispy slices of potatoes, seasoned lightly and grilled onions. I've only gone at night on weekdays so I don't know how busy it is during the weekends. Service is awesome, very attentive and helpful waiters. For sure is "upscale and expensive" for breakfast food, but worth it! This restaurant was eggcellent!
(4)
Annie B.
Food is hit or miss ! When it good it really really good and when it's not- well let's just say my dogs won't touch it! But the service is awful! I keep going back every 6 months or so hoping beyond hope and I am always disappointed! I rather travel to the Leesburg location where the food is always good and the service is amazing!!
(1)
Cat P.
To take my mind off a ferocious cold, I thought it'd help to review Eggspectations after my recent visit. Eggspectations. I've been wanting to go to the this place since I stumbled upon its menu in one of those food delivery service catalogs and saw its ad in area newspapers. Did it live up to my eggspectations? Yes! This is definitely one of the better breakfast chains around town. The menu is huge and varied. You can order crepes or omelets or pancakes or waffles or dinner...There's much to choose from, and based on what I had, I think they're pretty consistent. I ordered the french toast page. Quoting my own quick FB assessment: "definitely American-sized portions." The serving was gargantuan, but oddly welcome (maybe I was super hungry that day). The delectable pieces of french toast were topped with a generous heaping of assorted fruit; including pineapples, kiwi, and strawberries; and drizzled with English cream. It was served with syrup, but I didn't touch the tiny pitcher because the decadent English cream alone was enough. This is not a meal for every day, but it's a nice indulgence for a ravenous morning. While the french toast I tried can't beat Ford Fish Shack's cornmeal crusted version, it's still pretty good and I would recommend this dish. I also sampled my dining companion's Lyonaise potatoes and thought they were very well-seasoned and well-cooked. The decor and setting is rather cute, every detail considered. Even the bathroom has a egg beater-shaped handle! And one of the other pros: The space is clean and well-kempt, plus there's an open kitchen. The service was okay, nothing to write home about, but good enough. We got our orders quickly. When we arrived around noon, we were given a pager and waited for about 20 minutes before being seated. As you can see, Eggspectations is a pretty happening place. If you're an egg aficionado, or lover of sweet and savory on one plate, this is the restaurant for you.
(4)
Cristine P.
Went here last night with a friend and had excellent service and delicious crab dip but I am giving it 1star for a few reasons.. The first being that I ordered the lobster Mac and cheese and it was drowning in diced tomatoes (which I cannot stand) which was not listed in the ingredients on the menu so I ended up just picking out the lobster and not eating any of my pasta. The second is because I had purchased a groupon before hand, something I had already paid for and they told me I couldn't use it in conjunction with any other coupon (ie the free app with check in) why is something I've already paid for considered a "coupon"? It was a real disappointment. Won't be going back.
(1)
Kate P.
This is an amazing restaurant. One of my faves. Awesome, extensive, almost overwhelming menu and something for everyone. Crepes, smoothies, lots of unique sandwiches, fresh creative dishes. French toast is the best french toast I've ever had. Every time I've had eggs and french toast, everything has been cooked beautifully, just as ordered. The decor is so interesting and unique and fun. Wonderful selection of baked goods such as desserts and muffins. Cornbread muffins and fruit have always been fresh and great. Service has always been good--sometimes a little slow--but in general, always polite and friendly. Great vibes here. Great food. Great service.
(5)
Wynton F.
My go to spot for a hungover breakfast. The menu is stocked with all sorts of breakfast foods. The ambiance of the restaurant, is very cozy and the staff is very friendly. To me it is the best breakfast place to eat in Fairfax County
(4)
Eva F.
It could have been worse, but.... We should have known it would be a bad morning when we had been seated and not even five minutes later a family of four came over and said they were leaving because they had not been waited on during their wait time at the table. The mother said, "good luck on getting your orders in". We then wait for about five more minutes, I then decided to approach one of the hostess to check on us. We mentioned we had not been helped, no silverware, waters or anything. She was apologetic and went to get a server. A server, who shared with us he was not our server but he would take our drink order came to the table. Strange where was our actual server? We gave our drink order, orange juice and a hazelnut latte and our food order at the same time. Our actual server came by afterwards with the silverware and water. The food came out quickly and we were halfway through eating when they brought out the orange juice but no latte, they were out of the flavor so we ordered a plain one. We finished our food and they still did not bring out the latte so we had to cancel that order. After a very disappointing breakfast and experience we got the check, paid, and left. We drove by Starbucks to finally get my latte. Two stars are very generous.
(2)
Sampad D.
Nice Ambiance. Ordered a shrimp starter which was very good. Also ordered Southern Benedict and Lobster omelet . Both were nice but would have liked it to be bit spicy.The portions were quite large with fries, bread and fruits.
(3)
A C.
Normally this place is spot on and service is great but today it was horrible. My husband and my food was cold. Our waiter didn't understand how to spilt the pancakes on to two plates for our kids. They made a point to give us a beer list. At 9 am. It was just strange. Everything was subpar today. Like I said - they have always been great before. Today the food and service was just disappointing. We won't be going here for a while.
(2)
Thom N.
2 stars for the ambience. No stars for the quality of the food, service and price. Denny's got all that beat!!!!
(2)
James P.
Came here today because of a coupon. Not the best... I would rather go to ihop. Our steak was tough and too salty. I would say it is overpriced for what you get (soda for 3 dollars?) and food was actually not much different than the cheaper Ihop. I really liked the environment better though. The waitress was actually very nice and kind. She saved this review from 2 stars to 3. I was hoping for a hearty meal but came out of the restraunt desperate for some water.
(3)
Jose F.
Who would have known you could dedicate a restaurant to the egg. Well they did and it is done right. The eggs Benedict were great and cooked right. Boy I can still taste the hollandaise. Now the surprise dish was the ahi tuna nachos. Yes nachos in an egg inspired eatery. They where a great treat and surprise, worth coming back for. This place has more than eggs but hey give it a try. I know I will. Might go for that burger with an egg on it, scandalous.
(4)
Ericka A.
Arrived on Sunday around noon for brunch. We were told that any yellow bar stool was open seating so we skipped the 35-45 min wait and found a spot for two at a communal bar table. Our server took upwards of ten minutes to greet us and they seemed under staffed and slammed to say the least. We ordered the waffle eggs Benedict and huevos rancheros substituting the beans and chips for cheesy grits. The food took at least 15-20 minutes to come out which wasn't terrible except that it was disappointing when it arrived. The waffle Benedict eggs were watery, the hollandaise flavorless and their famous fried potatoes were mushy and seemed to have been fried ages ago and left to get soggy. The huevos rancheros were absolutely nothing to write home about. They were supposed to come with pulled pork but we found little pulled pork to actually taste. Boring and inauthentic dish. My gf had a coffee and for our disappointing meal we paid a whopping $32. I asked to speak to the manager to talk about the experience but when he showed (looking frazzled) he asked nothing, said nothing so I asked for a comment card when he looked at me expressionless. We thought it was bad practice for a manager not to visit each table during the meal, even more strange that when asked for, the manager still did not care to ask about our experience or how to remedy the situation/make repeat patrons of us. Will not come back unless we're going to the bar which looked pretty sweet.
(1)
B G.
This is definitely one of my favorite places to go for breakfast. The customer service is always on point, the food tastes great! One of their specialties is grilled muffins, so be sure to ask for one in your favorite flavor. They also have a nice fireplace going on in the winter time and the entire place is beautifully decorated year-round :)
(5)
Chantelle A.
Unfortunately, Fairfax doesn't have a huge selection of brunch spots so I decided to venture out to Eggspectation with the boo. The place was very easy to find....parking wasnt too terrible but, the wait to get a seat was a bit long (25 minutes). We decided to sit at the bar instead to get faster service. The decor is pretty cool...Decorative eggs are everywhere...loved the exposed brick and it was very clean. Everyone seemed happy and the employees were busy as bees. The menu is pretty crazy...everything from egg benedicts to steak. After spending several minutes looking over the menu and sipping coffee...I ordered the Eggsiliration (Grilled chicken with eggs, fruit and a side of potatoes and boo ordered the Oy Vey (Potato latkes with grilled tomatoes and sour cream and fruit). In addition, I ordered a mimosa to satisfy the alcoholic devil sitting on my shoulder. The food took about 20 minutes and once it arrived....my stomach dropped. The portions were huge but, we worked through it. Unfortunately, my chicken was dry and so were the potatoes but, I loved my boo's latkes. Since his mother makes him latkes every so often, he was not impressed with the "potato hashbrowns." Even the scrambled eggs were scrambled to death. And to add insult to injury my $7 mimosa came in a tiny champagne flute. Fancy...but, I'm a bottomless mimosa type of girl! Overall, the food and the service was good but, the prices are really high for just mediocre food.
(3)
Maria L.
This did not meet my eggspectations. It wasn't eggactly what I was eggspected. I waited over thirty minutes for my food and it was cold by the time it came out.
(2)
Koichi E.
Well, for my first visit, I thought I would be getting my socks knocked off from a place that has their ingredient in their name. Perhaps it is because they use very little oil or something in the preparation of their omelettes but I haven't had something that dry since an MRE when I was in the service. The price is quite hefty as well for their meals, which doesn't far surpass in quality or quantity to a place like Mimi's Cafe, where you get a nice warm muffin to start your meals and very good egg dishes as well for much less. I'll pay for a good meal, Lord knows I do but this is not what I would call an eggstaordinary experience for me. I make great omelettes and I do like mine better.
(3)
B Y.
Came here with the wife, food is very fresh and delicious, but pretty damned expensive for breakfast.
(3)
Lydia R.
All my eggspectations were met here! :) I love eggs benedicts, in case you couldn't tell by my other reviews, and I just had to try the lobster benny. My friend got the smoked salmon benny, and we both enjoyed our meals. Everything tasted delicious, especially the potatoes and the coffee! The waiter even let me have a to-go cup for coffee, which I really appreciate. The restaurant itself is huge with lots of fun, quirky decorations that will provide you with something to look at, even if you have the best-looking dining partner in NoVA.
(4)
Vivian V.
Been here twice because of Groupon deals, but after the first visit I didn't even want to come back. First off, the food is not worth the price! I ordered a regular eggs Benedict and it was such a disappointment. It was okay at first, but after a few bites I got sick of the taste. The second time I ordered the lobster mac and cheese, which was extremely bland and does not look as yummy as it did in the menu. Overall the food is not all it's hyped up to be. My main issue however is the service. Both times it took forever to get the food out and pay for our meals. Once my sister ordered a latte with our appetizers and it came out AFTER we finished our entrees. I mean shouldn't drinks be the first things that come out? Our waitress also dropped my garlic bread on the floor and even though she promised to get me a new one I never got it. I don't think I'll be eating here ever again.
(2)
Shannon R.
First and probably last time there. Ordered the Lobster Benny. For something costing $18 I guess I expected a lot better. One egg was extremely small and had hardly any sauce on it. And it just didnt taste very good. The fruit they gave me was warm and wilted as well. On our way out I decided to get a piece of cheesecake to go. Big mistake. Do not get the cheesecake here. When I got home I went to take a bite of it and it was awful. Very rubbery. And the icing was so stale it fell off to the side of the cheesecake! Waste of almost $8 for that.
(2)
Brandon R.
While the food is excellent, the service lacks something to be desired at the Gainesville location. We have been there twice in the last week and we have had trouble not only getting our check but the correct check. Expect great food but poor service on the back end.
(4)
Henrik D.
Ask them how they say "crepes". I think the pronunciation varies per person. What was new and I have never seen/heard of before is when you dine in with coffee, they will offer "to go coffee" Wow! That is such a great idea. I hope they do this across the chain. If you like your coffee in the morning, that is a really nice perk by eggspectations. Thank you.
(3)
Brian W.
My first experience with this chain (I'm new to the DC area). As the name suggests, lots of options with eggs, however the decor is more ski lodge than breakfast diner. I was there with a co-worker at lunch and the place was busy. Service seemed to be stressed some by this, but food showed up within a reasonable time. If you like egg dishes, you'll like this. Other options are limited.
(4)
Xuan H.
This was my first time here on a Sunday during lunch time. Super crowded! But we got a table within 15 minutes. I was expecting an upscale diner place, but wrong. Wow, the food here is amazing and fresh! I ordered the mimosa with crab crepe. Crabs were large and the crepe was freshly made, and not salty like other crepes. Yummm!!! My friend had the crab cake sandwich and it looked appetizing as well. Portions were extremely large for the price-range too. Service was quick and friendly. The menu is huge. There are just too many delicious things to try here. I will return!!! I wished they'd open more locations in the area.
(5)
Aly P.
I wouldn't go here if it was up to me, I've only been here with friends since it was their choice and I wouldn't go back. The food lacks so much, I don't get why this place is so busy. Or if it still is. The food is way over priced for what you get. For fruit and a waffle it's like $12. Way too much. For the times I've been there, the service was awful. Absolutely horrible, the server was slow and very unprofessional. I would love to be wrong about this place, but the managers would really have to offer me a meal on them. Other than that I would not return. There is a much better, fresher and reasonably priced breakfast place called First Watch in Greenbriar shopping center, I highly recommend checking them out!
(1)
Rimas C.
Whoaaaa great happy hour meal with the family, sat in the bar area, bunch of tasty appetizers at ridiculously low prices, better than tapas, something to make everyone happy. Plus they have amazing craft beer on tap, a beer lovers paradise where one might expect far less. Paula absolutely rocks!
(5)
Brittany J.
Purchased a Groupon for this location. I guess my first mistake was coming here for dinner. Had the calamari and lobster Mac and Cheese. Food was meh. Wasn't bad but wasn't anything to make me return. Friendly service and the server did a good job of letting me know what not to share with my daughter because of the heat level in the dishes. Although I ended up ordering a kids meal for her anyway. Guess that's a 2 year old for ya. Guess if I were meeting someone here for breakfast I would be willing to try again but definitely won't be returning on my own.
(2)
Mark S.
Don't recommend the huevos rancheros. Just eggs smothered in cheese. Nothing even close to authentic about em. Normally good food and good service...not today. Really slow and toast wasn't even toasted. Disappointed.
(2)
Scott H.
Eggspectation holds a special place in the heart for the wife and I. When we lived in South Riding, this was a favorite breakfast/brunch spot for the wife and I. We liked it so much that we had our wedding rehearsal dinner here in the private room they have in the middle of the restaurant. There were some blips in the service - mainly because they had one person working a room of over 20 people - but they made good on all issues, management stepped in to make sure things run smoothly as needed, and everyone thoroughly enjoyed the food. Now that we live in Manassas, we don't get the chance to come here as much as we used to, but in the past month we have been lucky enough to get here twice. And we love it just as much as ever. We have loved just about everything we have tried here, and the menu is HUGE. Some of the things we have liked the best are: Yolk Around the Clock - the wife's favorite, it's a bagel split, with a sunny-side egg cooked in the middle and topped with cheese and bacon Chesapeake Benedict - an Eggs Benedict with jumbo lump crab meat Bagel Dori - a bagel split, dipped in egg, and grilled on the topped with fruit, yogurt, and honey Crepes - the crepes here are FANTASTIC and they have ample selection of both dessert crepes and savory crepes dishes. And many of their dishes are served with their AWESOME grilled potatoes. This isn't your typical greasy spoon breakfast joint ... if you're looking for cheap eats and quantity over quality for breakfast, then you'll want to stick with I-Slop. Breakfast entrees will run in the range of $10-$12. Some items provide a bit more food for the value than others, but the portion sizes are filling. They have solid drink options here as well. There is a nice variety of microbrews in bottles, and they have a few microbrews on tap as well. I also noticed this time that they have a variety of specialty Bloody Mary's, including one made with their own house made bacon-infused vodka. I've only had a drink with bacon-infused vodka once - a Bacontini - and it was divine. Others have mentioned poor service here, but my service has (except for one time at dinner) been excellent. It can get a little loud in there when they are busy during weekend breakfast, but we generally enjoy the atmosphere there. And we love the food. Eggspectation continues to deliver for us.
(5)
Miranda E.
I love this place for breakfast. They have some nice alcoholic coffee that's not what you usually see in a restaurant and the food is amazing. I've gotten different items every time I go (they have this sausage, bagel, cheese dish that's to die for) and I haven't had anything bad so far. Usually I avoid breakfast places because I'm Jewish and I don't eat pork, which is a staple of breakfast, but they have lots of turkey alternatives for those of us that don't dine on the swine, which is very nice.
(5)
Danielle M.
Came here wanting to experience something different from IHOP--would have been better off going there. Food is mediocre at best and definitely overpriced. Huge menu with fancy dish names get you excited but then food comes out as if prepared at a Waffle House (not hating on Waffle House-just for comparisons sake) with some cut fruit on the plate to make it feel "fancy." Our server, Sumner, was nice and attentive but definitely seems to have a different sense of proportions. She said the frittata was huge but when it came out it looked like 2 scrambled eggs cooked in the shape of a flat muffin pan--not large and definitely not huge. BLUF--don't waste your money. Food is average, quality is normal, service fair, price not equal to product received.
(2)
Margaret S.
I love eggspectation, but I only order the eggs benedict, and they serve several different types of eggs benedict. I am never disappointed, they are always cooked perfectly and served with these tasty thick potato chips. Eggs benedict, served at any restaurant is good to me! A little pricey, but Groupon almost always has a $15 for $30 worth of food, which easily covers two people. The service was great, the decor was nicely done and our server even said, "Merry Christmas"! I love eggspectation, its much much nicer than iHop, perfect for breakfast, brunch or even dinner. I'll gladly go back anytime!
(5)
Jessica T.
Always good food here the service could be better but then again it's Sunday and a busier time. My waitress had a few big parties so forgot to check on her smaller tables but I've been a waitress before so I know how it can be.
(3)
Jen W.
Definitely a little pricey for breakfast BUT the food is excellent! I had the Chesapeake Benedict (Benedict with Gruyere cheese and crab meat on top - need I say more?!) and the Banana Java and both were delicious! Will definitely be heading back here again to try more things from the menu because everything sounded so good!!
(4)
Johanna A.
I really liked this restaurant and I would definitely recommend. For starters, the restaurant and it's decorations were hilarious and awesome. If you couldn't gather from the name, the place is mostly an egg/breakfast and lunch joint filled with all the punny possibilities they could possibly think of for their menu. It was incredibly cozy and felt really intimate and casual. It was a pretty chilly day the day we went for brunch, so we got lucky and got seated by the indoor fireplace. I personally ordered the poached eggs on top of the smoked salmon and cream cheese bagel. It also had hollandaise sauce and capers drizzled all over it. Usually I'm not a fan of capers, but when eaten with all the components on the plate in one bite, it's delicious! The platter also featured fresh, locally grown fruit (according to the manager who we got to speak with). My final vote: I'm a fan. I was really impressed with this place, I just wish it was closer to where I live!
(4)
Anthony O.
Mmmm savory meal!! You want a classic breakfast? Go get the All American! It has lots of meat and bacon!!
(5)
Mary Kay D.
Decent spot - great breakfast but mixed results at times. We have been there with large groups and orders come at different times sometimes missing items. I think when crowded they get harried. I have had great salads and sandwiches. Had steak once but it was tough. Ok but not memorable.
(3)
Shef F.
Seated without silverware. Grabbed my own from another table, on a table that was already bussed and still had trash on it, with place settings in place. I commented on it and 7 minutes later someone came and simply swept the trash onto the floor and simply left it there and walked away. Lets hope the meal is delivered hot (it was) and correctly. Well that wasn't good, my plate was dirty and I don't mean sloppy with my order, I mean on a plate with food matter not associated with my meal. They remade my meal, which is bare minimally acceptable; I would have expected a free meal for my inconvenience since I was eating (rather planned to eat) the meal with my GF, but no, I paid for the table and left a decent tip for the good server who served us. Very sad, I expected better from a restaurant like this, and not the treatment akin to a fast food restaurant's manager!
Don't eat eggs that often - all that cholesterol. But sometimes you just have to say what the hell! Close to hotel and on my way back home to NJ so stopped in before fighting I-66 and Beltway traffic (joy). Had the Eggstravaganza (and enough with the egg puns, really) - very good. But - service seemed a bit slow, maybe winding down after the breakfast rush. And a touch pricey. Maybe have to pay more to support the craft beers and liquor license. 2 Stars for value - 4 Stars for quality and portion but will probably stick to Denny's next time I need an egg fix.
(3)
E P.
Delicious breakfast and great service.... Enjoyed our egg omelets and the side of Lyonnaise potatoes were delicious too. Large portions and the prices were reasonable. The service was very pleasant and efficient. Would definely go again. We drove 15 minutes to get there. Wish they would open one in Fairfax!
(5)
Brad H.
My wife and I have been regulars for happy hour for several years. When they revamped their happy hour to include crab cakes and more craft beer we loved it. Unfortunately either they have staff turnover issues or some real management issues. On to the "experience" - on a recent trip around the holidays, we sat at the bar and were basically ignored for 10 minutes. The bartender (mid 30s guy) finally "explained" they had a holiday party and were short staffed. This was stated in a matter of fact tone. Not particularly of interest to me, but ok. He precedes to take our drink order, then walks off and proceeds to make many drinks. Five minutes passes and he finally makes our drinks (rum and diet...) and explains in an unapologetic tone that they were out of glasses (again, not my issue but ok). We ask for bar chips and are simply told there are none with no further information. We proceed to drink our drinks and are never asked to order food though we were there for dinner. During our drinks, this bartender proceeds to berate his young bar back in a pretty bad fashion in front of us. I felt bad for the bar back, as he appeared to be working frantically. We were so turned off by the experience we paid our tab and went elsewhere for dinner. I have not left less than 20 percent in a long time, but we left nothing. I am not sure what is the root issue, a lack of management related to staffing/surge or just one wholly unpleasant bartender. Either way - Last trip there.
(1)
Russell S.
This is my go to place for breakfast. I'm fortunate to live in western Fairfax. It is a little more expensive than IHOP or Denny's but is worth it. I almost always get the eggs Benedict. Very authentic. My favorite thing is the lyonnaise potatoes. The service has always been good. Never tried it for anything but breakfast. The dinner and lunch offerings look good.
(4)
Dmitry D.
Service was horrible. We were forgotten about for about 20 min until I came up to a random waiter And asked for our waitress. Then the manager came up and asked us what we needed. I told him well we have only received water and we are ready to order. He said or waitress wad stuck on another table as if she was stuck and want able to peel away for 20min. That wad a poor excuse. We didn't see het until it was time for the check that's about an hour after all was said and don't. Then she asked how we were and if we enjoyed our food. Or ahi appetizer was greasy and flavor less. The wonton chips were oily and over fried so we couldn't even pick anything up on them. Plus or ahi was cooked and the dish had no flavor. Next were the shrimp app. The shrimp were good except that half of them didn't have the the whole tail end removed. So after we put the shrimp in our mouth we had to spit the tail part out that want supposed to be there in the first place. My wife's breakfast was good she had the lobster benidict. But my "eggs what" liked like a purred plate of dog food. They call that pasty dog food corned be hash. Anyone could just get that Strait from a can any day. It's called puppy chow. After having a first visit that was prefect they failed miserably never coming back again.
This place is great for breakfast/brunch. A WIDE selection of items (the menu is so large, it reminds me of cheesecake factory). It's a great place to go with a group. The service is fast and so great, considering it has always been packed when I've gone. The food is good and the prices aren't bad either. I love the atmosphere here because it is buzzing with people and it just has that family, laidback feel to it. I will definitely be back!
(4)
Heather G.
I absolutely LOVE this place!! Yelp, I am going to need to give it an extra star! I am very passionate about breakfast. It's the best meal of the day and it always makes me happy. I have been going to Eggspectation for the last 4 years, at least. I am usually so excited when I go that I forget to check in on yelp mobile. I love EVERYTHING about the 20 page menu (that is only a slight egg-a-geration. Get it?? ). My point is, the menu is slightly large but everything they create is amazing. When I grow up, I want to own an Eggspectation franchise.
(5)
Carrie B.
Food is excellently prepared and presented, not to mention delicious. Variety of creative and appealing menu choices. Beautiful and fun ambience. My husband got the Eggstravaganza and loved it. Potatoes are awesome. I got the Veggie Omelet with the cinnamon bun a la carte. NOTE: cinnamon bun is huge! Definitely plan to split one with someone, or take it to go like we had to do. :) Still delish!
(5)
Vicky C.
I chose to suggest Eggspectation for a client meeting for breakfast since I'd never eaten there. THEN I checked the online menu. Gadzeek! Breakfast has never been so expensive. I arrived first, my client was running late. I ordered coffee. I got a mug with lipstick on it - not my shade (ewww). I flagged down an alternate server since mine (who was training a new employee) didn't come back. (Great training, huh?). I received another mug of coffee. Finished that before my client arrived - no further sightings of the server for refills. My client ordered a lattee, and must not have liked it since she later ordered a coke - which they didn't have. She eventually settled for something. We ordered breakfast. She got french toast, but didn't eat much as she said it was a bit soggy for her tastes. She didn't eat the egg - said it was overcooked. My poached eggs were over cooked, too. For a place called Eggspectations you'd think they'd get the eggs right. My breakfast came with fruit - a small slice of watermelon (yum), a single strawberry (also yum, but - only one?) and a tiny slice of orange which appeared overripe (and remained uneaten). I also got toast - I guess they assume you're eating your egg on it, as the toast came with no butter - not even when I requested some. The potatoes were good, not amazing, but perfectly fine. I substituted Fried Green Tomatoes for grilled tomatoes - I'd never tried them. The tomato wasn't quite ripe, and the batter was taste free. So, 'eh. Yeah, if someone wanted to meet me there, I suppose I would be willing to eat there again, but it won't be my suggestion and if I can think of an alternate fast enough, I will probably suggest another place. Definately overrated and not worth the money.
(2)
Elina Y.
To be frank, the creative name drew me in when I saw it off of Rt 28. The restaurant decor was a little overwhelming for breakfast but the menu was full of cute and fun meal names. The food itself was not bad but not the greatest. I've been here twice already and I still feel undecided about this place. I can't quite place my finger on what it is....and I'm usually quick to point out the pros and cons on any restaurant, being picky and all. I'll do a review update after my next visit.
(3)
A J.
For me, Eggspectation falls into the, "it's ok category". Being a first timer, the decor and atmosphere lead you to believe the place is going to provide you with great service and good food. On this visit, we were provided with good food and poor service. The waitstaff is not really excited about the food and didn't work to provide us with a good service or a good experience. The food wasn't bad for a chain. However, for the price I would recommend better choices such as Seasons 52 or any of the All American chain. The food at the aforementioned are more in line with the prices that Eggspectation charges. Again, the food wasn't bad.... it just wasn't worth the price. On a good note, my son (4 yrs) ordered the kids spaghetti and meatballs.... the meatballs were very good as was the sauce (full of garlic)! In a nutshell, I would not refuse to eat here. However, I wouldn't go out of my way to go back.
(3)
Greg M.
Pretty disappointing night out at Eggspectation - see my previous review for my first experience. We called ahead and were nicely seated immediately to find that there were plenty of open seats in the dining area though the bar area was fully occupied. The first misstep was the service, it took several minutes for a waiter to stop by, quite awhile until we got our drinks and could order. 4 adults, 4 kids - normally waiters are really fast as they want us to move along. We were in the central area in front of the kitchen so we definitely were not out of the way. We had planned on using both a GroupOn voucher as well as a Yelp check-in offer - unfortunately they would only honor one (not that big a deal, we moved on). We ordered a spinach dip appetizer - it came in a breadbowl. The spinach dip itself was pretty meh, but the sourdough was genuinely fantastic - that part was awesome and I really enjoyed that appetizer. So props there. Everyone was ordering breakfast for dinner so I went along and ordered (pretty unfamiliar with their menu) the 'construction pancakes' which turned out to be a big mistake. The food took over 25 minutes to arrive (15 is supposed to be the target) and was really disappointing - the crepes the girls ordered were very small and for the price you pay... My 'construction pancakes were simply pancakes with a layer each of breakfast sausage, bacon, and sliced baked potatoes. That I paid $15 for this was my own mistake. The breakfast sausage was extremely bland - almost like eating a hot dog. The bacon very very thin like you'd get on a fast-food burger. The potatoes were good - well seasoned and cooked well. It took another 25 minutes at least to pay the bill - the waiter had a bunch of trouble with the GroupOn voucher. From the time we entered to the time we left was 2:10 - way too long. As much as I liked Eggspectation last time, I just don't see us coming back here anytime soon.
(2)
Regan W.
My mom and I went here for dinner on a Sunday. Awesome experience! Our server brandon was great and the good was better than great! I had the pork chop social and my mom had the cranberry stuffed chicken social, both were very flavorful and moist! I will be returning here soon for date night!
(5)
Alvin G.
Quality food and speedy service. They definitely got the egg thing locked down. I've always drooled over their cakes and pies in the front but never had tried them. The only reason I'm not giving this place 5 stars is because it's a bit pricey for what you get. It's good but not THAT good.
(4)
C K.
Service was good but pretty slow especially given that the place wasn't busy at all. Food I'd say was on par with TGIF or something....so not that good but more pricey. I doubt I'll be going back to this place any time soon....
(2)
Jen S.
The food is delish and my personal favorite is the florentine Benedict. My issue is the manager and is lack of abilities in speaking to people. He personally chooses not to accommodate large parties because they do at the Leesburg location. I will continue to go there and place my catering orders. I live only a few miles from here and I tell all of my friends not to go there.
(2)
philip m.
The stars are for the food. The service, as others have stated before me, need plenty of improvement. It's easy to overlook bad service when the food is good but, for a place that wasn't that busy, we waited quite a bit. Not to mention our server had someone (a trainee) following her. MY advice, utilize them. If this trainee shadows our server then Eggspectation will have two lousy servers to deal with and not only one.. At the end, our server charged us $31.95 for an eggs benedict. She should have seen the mistake or at least caught it when she printed out a $52 dollar receipt for a couple that had eggs, a burrito, and a coffee. She didn't. We had to point it out to her. EPIC FAIL AND NO EXCUSE FOR THAT. But, the eggs benedict were amazing as were the potatoes that came with them. My burrito was so huge and absolutely delicious. I actually ate it as slow as I could. This is not normal for me. The refried beans were the best I've eaten. Sure, everyone has had a refried bean but this place makes it their own. The rice was fluffy and tasty and the entire plate was absolutely worth the review. My wife, who has an eggs benaddiction, loved her hollandaise sauce and so did I. They were absolutely delicious and not made with mustard like the last place had which i reviewed. Loved the tempo, the decor, the background sax, and the whole ambiance of the place and will definitely be back....with or without my groupon discount. In all, sure servers all have a bad day so it's not fair to point out my bad service. But the managers of Eggspectation should at least read these reviews and note that many other reviewers, and not only I, are a bit disappointed with the service; slow, impersonal, and unattentive. ...and this is only a slight eggsaggeration. Judge for yourselves.
(4)
Kirk K.
We found out about this restaurant due to Groupon.com . Love them! Service-we had sensitive food allergies in our group and the manager personally took our orders to ensure we didn't have any problems. Food-delicious and offered at a decent price Parking-plenty of parking in the shopping center. Great location for families as they provide free food for kids on Monday!
(5)
Jessica S.
My husband and I recently visited Eggspectation for the first time. We were not disappointed. I had the egg frittata and my husband had the fruit stack waffle. While my frittata was tasty, the fruit stack waffle was incredible. It was served with an english cream that was beyond dreamy. So delicious and sweet it didn't even require syrup. Can't wait to try more menu items.
(4)
Jessie G.
The food was good and the selection was great, but the food was overpriced. They did not have many customers, in spite of it being a Saturday night of a holiday weekend. I think they'd do a much better business if they lowered their prices to those of comparable restaurants.
(3)
Ramsey M.
I've been here a few times and each time I leave disappointed. Tonight is no exception. My French dip was tender but lacked flavor & the bun was burnt and the fries were overcooked and cold. The servers are very attentive but for the price you pay for lackluster food I won't be back.
(1)
Amy A.
Fruit stack Pancakes and waffles with the english creams are amazing. I love their assortment of fruit that they put on it. Also had the classic breakfast items and they have turkey sausage and turkey bacon which is a huge plus for my husband. THey have a great selection smoothies, juices, bloody mary's and belini's too. Their lunch items look good as well but haven't had a chance to try it yet. My only issue is that they are a little overpriced for breakfast but its still a good meal.
(4)
Mahsa K.
Yum-O! Fruit stack tres bien!!! Crepes formidable. All American yah bohy. Good family joint especially for 'laxed brunch. Easy place to find, very roomy, not more than 15min wait, big parking lot, friendly servers and pocket friendly prices.
(4)
Foodie C.
I wish they had a different name.... I think a lot of people think its just a breakfast place But this place never disappoints and there menu is very 'Cheesecake Factoryish' BIG MENU Food is always spot on and service a joy Food 4 Service 5 Cleniliness 4.5
(4)
DT Y.
Went here with my family last week because I had a groupon. The food is kind of expensive, but at least it tastes pretty good. The reason for the 3 stars is the experience there. Spent 1.5 hours for brunch for 3 people! too damn slow!
(3)
AL K.
Big servings and lots of food to choose from. Came for sunday brunch and the place was hopping. Service was swift and friendly. Had the yolk around the clock which is basically a piece of bagel with 2 sunny sides and bacon with melted cheese and fries. Tried their jon's special crepes filled with strawberry and banana with 2 scoops of ice cream, requested for nutella but the server said they ran out of stock, Oh well! it would def be better with yummy nutella on top. Bill was $44.00 for 2. NIce ambiance.Good for families.
(4)
Amber R.
Really great options for breakfast or brunch. We got the vegetarian omelet and the eggs Benedict (the one with guacamole) and they were both delish! I didn't want the potatoes so I ended up getting grilled tomatoes instead for a Lighter option. Service was great and the food came out really fast even though the restaurant was very busy.Highly recommend!
(4)
vanessa g.
Egg-celent! Haha, get it? I had brunch here and was impressed by their extensive menu. Eggs anyway you want it and all the popular breakfast fixings you can imagine. They have a bakery with muffins & brownies too. I had a veggies omelette which was pretty big along with hard-boiled eggs. Food tastes fresh & has good flavor. It's a little overpriced though but I can't wait to go back again!
(4)
Daniel L.
I bought a groupon for this place and really wanted to try it out because I love eggs benedict and this restaurant seems to be the only place in the area that serves it. I came with a buddy of mine and ordered the eggs benedict. The price was on the high side but I didn't mind since I was using a groupon. The service was pretty good. The waiter was on top of things, When I got the food though, it was awful. My eggs were cold and disgusting. I would never pay the price they charge for something so disgusting. I will never come back here again unless my friends really pushed me to go.
(1)
Zach J.
Naturally, five stars because when it comes to breakfast, it truly is 'as good as it gets'. The kids always love the chocolate chip pancakes which have tons of chips that turn very chocolaty. Who doesn't love that? The orange juice is actually squeezed that morning and it's uber fresh. Anything on the menu is fantastic, cooked to perfection, and worth every penny. May I recommend the Bayou Benedict. This meal is especially fantastic with the best sauce, shrimp, polenta, and chorizo... WOW! If you're an eggs Benedict kinda person, this cannot be passed up for anything. Get something else the next time. Can't say enough about the best breakfast spot in all of NOVA.
(5)
Service Is Not An Option T.
It was OK. the homefries were tasteless and old. You could tell that they had been sitting around for the morning at least. I can cook better, but the ambiance was comfy, and the menu did have a lot of variety. Expensive for what you get.
(3)
Alex C.
A little pricey... three omlettes, three sodas, $46 + 20% tip, but the food and service were good. The menu was more diverse than I expected. The atmosphere was nice... it wasn't over lighted and it wasn't noisy. Definetly a step above Denny's, IHOP and such. If I were to characterize it... I would call it... an egg bistro !
(4)
R. W.
I want to like them...but the food and the service is just average. Summary - too pricey for what you get.
(3)
Jade N.
Eggspectation definitely exceeded my expectations!!!!. It sits in the far back of a newly built strip mall and is easy to miss, however I would highly recommenced giving this place a shot. There brunch and breakfast is awesome, and overall there menu is HUGE. There is definitely something for everyone. The food is very good and the portions are very generous. I will be back for sure. This place is a jem...happy I finally came across it!
(4)
Sarah W.
good service, good food - what more could you want? crab omellete is my favorite yoke around the clock a close second.
(5)
Charmie S.
This is my third Eggspectation outing. First Montreal, next Silver Spring, finally Chantilly. Two countries, three cities and same great food. I love it. The only thing I need is for people to get my eggs right. I'm that over medium-hard person. I know this is a pretty odd request, but I don't want yolks spilling onto my plate. The one star off is for that experience. and for overly salted potatoes. I had the french toast, which nearly put me in sugar coma. It's just too sweet. Thank goodness for the sausage patties that had a good amount of salt to counteract that sugar. Had water as usual. The server was very nice and accommodated all of my quirky requests. I respect that a whole lot!
(3)
Mikkela T.
Dang this Supa-tasta tongue of mine (read my review of Biagio to comprende)! I decided to go with the subtle and order a crepe with honey and nuts to only discover that my crepe tasted of dish soap. Actually, my crepe was elastic and delicate as a crepe should be but the honey on top was soapy. I guess they used honey from bees who feed on lavender. My Centreville-ians knew better, both about portion and taste, and went with splitting a Jon's Special. Their crepes (a normal portion is actually two) came out on two plates with their preferred a la mode. A good idea to share as the portions are large. This restaurant is large with various sections and moods, from elevated booths to tables around the modern glass pit fireplace. The kitchen is open so you can watch the line cooks, and almost everything has an egg theme from the shapes of the chairbacks to the mirrors in the ladies' room. The ambiance here is like a grown-up version of a diner. I like eggs so I can see coming back here. Staff - friendly and helpful, food - good so far, atmosphere - pleasant to classy. Probably fills a niche out here.
(4)
Emerson N.
Welcome to (one of) the best (brunch) places on earth! This place definitely deserves the five stars. I've never been disappointed the handful of times I've been here. Usually, I go for just french toast at brunch; however, there's such a great selection. I think their menu is about ten pages. There's a number of omelettes from which to chose. My mouth is watering when I start thinking about the signature and benedicts section. My favorite is the eggstravaganza. (This dish does come with french toast.) Although the location is a bit out of the way for me, it makes up for it by having outdoor seating. The tables have umbrellas to provide some shade. I cannot comment on the indoor seating since I've always eaten outdoors here. As for the service, everyone has been friendly. There has never been a time when the place isn't packed. Although this is the case, I've never had to wait an exuberant amount of time.
(5)
mary s.
Since San Vito looked closed, hubby and I decided to go here. This place has always been good and last night's meal did not disappoint. We will come here more often.
(5)
Adam R.
We've passed by this restaurant for the past ten years, but decided to give it a try based on a Groupon we got. The location and decor are wonderful and, because we went on the early side of dinner, getting a seat for our family of six was no problem (the place was packed when we left!). As others noted, the menu is extensive. I really enjoyed the smoked salmon benedict - nice, light hollendaise, perfectly poached eggs, fantastic potatoes. My wife wasn't so keen on the chesapeake crepes - the crepes themselves were fantastic, she just didn't prefer the dish. Our server, Luis, was very accommodating and had the kitchen remake her order and cooked the veggies longer. The kids ordered the French Toast (call that "Gone in 60 seconds"), the chicken nuggets (also got rave reviews), and a hamburger (which I finished off). Despite this, however, we probably won't return without another Groupon since the food, while great, is overpriced. The adult entrees were about $16 each, which seemed high for "breakfast food." We were disappointed not to have room for dessert, however, since the cakes in the front display looked *amazing*! Maybe we *will* have to return...
(3)
Les D.
I go to the Eggspectation in Silver Spring every chance I get. I love it. So, Yelp told me there was one in the the neighborhood of Chantilly after I went shopping for hardwood flooring. What a great find. Didn't know this one was here. So, had a terrific brunch. Food was excellent, service was friendly and quick, and I had a wonderful experience eating on the outdoor patio. Two reasons why I love Eggspectation? Real maple syrup. Nothing can beat it. Also, the tators. Just delicious. Bonus for the fifth star? Cake! Mercy, try the cake.
(5)
Jen M.
Back when he was stationed at NAS Brunswick (GO NAVY!), my husband and I visited the Eggspectation in Portland, ME and had a great experience. Months after moving to this area, we met friends working at National Naval Medical Hospital (GO NAVY!) and had a great breakfast at the Eggspectation in Silver Spring, MD with our kids. So we were happy to see another location of this small chain just off Rt 28. We were some of the only customers there but service was slow and confused. They've got an extensive menu with lots of cutely-named egg dishes, yet nothing really sounded too good to us and everything we ended up ordering was just okay. It made us wonder if our two previous Eggspectation experiences were just flukes, or if those restaurants were somehow much better than this one. Sadly, we found this location overpriced and disappointing and will probably not come back.
(2)
Fred L.
Food is okay, but the service was great. I came here for dinner during the Christmas season to celebrate my birthday and they were very accomodating despite he busy night. They also had a guy walk around in a Santa outfit the night I was there. The guy really got into character and even sat at our table to chat with us for a while. Dinner food is okay, better for breakfast. Try their heuvos rancheros! It's my favorite.
(4)
Steve R.
Not impressed. Took my family and neighbors out for dinner for my wife's birthday and had a groupon discount. The atmosphere and the server were fine. While they serve 'egg's, they do have various selection of non-egg dinners. The food price was average but the drink prices and appitizers were higher than I thought they should be. For all 5 of us, with the meal and one drink, the overall price was $135. Two ordered the single crabcake, one the jambalaya and one an egg meal and I ordered the chicken in breadcrumbs. I think I was the only one that did not care for the food. While it was cooked fine and looked and a large piece of chicken, it was very bland. Nothing to spice it up. The linquini and sauce were not great either. I needed some parmesan cheese for it. I may go back for breakfast as they do have a decent selection but at $12-$14 per meal, it may be more than I am willing to pay for the first meal of the day.
(3)
Krystal B.
I've been to Eggspectations in Silver Spring and completely forgot about it. Happy we bumped into this location! Great service and good food. Their fruit bowl is very generous, so you can share it between 2-3 people. We got the small, so I can imagine the large portion. It's not like typical restaurants where they give you grapes and melons. This includes apples, grapefruit, pineapple, grapes, bananas, strawberries, and blueberries. Yum! Their huevos rancheros is really good. Wish it came with black beans. The tortilla chips were stale, though. My b/f had the spinach omelet, with roasted potatoes. Both good dishes. Overall, we'll go back. Wish they had a location in between Chantilly and Silver Spring. Service was good. Fun ambiance. TGI Fridays concept, so you want to look at the decor. Price was on the higher side of the moderate range.
(3)
Sogol G.
I absolutely loved this place. Service was great. Set up was awesome. Food was amazing. They have an extensive menu and many different versions of eggs benedict. I highly recommend this place. You won't be disappointed. abit pricy though!
(5)
Chrystina Z.
Impossible to find. Seriously, we used the yelp app on our smartphones and were directed about 2 miles away. Really hard to get to and in a strip mall. As for the service, efficient. Food was plentiful and filling, but not the highest quality.
(2)
Mark W.
Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). I copy/pasted another users comments on the Oy Vegg (latkes). These are not even real latkes they are more or less Hash Browns you would have served to you at IHOP, and for over $11.00 horrible. Strongly avoid latkes here.
(1)
Mehdi A.
It's close to work. Great service and I like the food.
(4)
Kimberly R.
Went here for the first time last night and it was okay, nothing super extravagant like people have made it out to be. My meal was good, got a western style omelette. The omelette itself was quite large which I was happy about. However, my issue with this place was a sanitary issue. My BF ordered a burger and replaced the french fry side with a salad. When he received his order, it came with fries instead which wasn't the biggest deal. As he was picking up the burger, the waitress came by and I mentioned to her that he order a salad as the side. She went to figure out where the order mix up came from and it actually turned out that she gave my BF the wrong burger. She came and snatched it up from him before he had the chance to bite in to it and said, "I'm sorry this is the wrong order - no comment about that." We then watched her take the burger, hand it off to another waitress, and that waitress delivered it to another restaurant patron. Although my BF's hands were clean, I would be grossed out if I found out another restaurant patron had his non-gloved hands all over my food before it was delivered to me. They should have remade that woman's burger. When my BF finally got his correct order, he was happy with it.
(3)
Jocelyn F.
Eggspectation had a great menu selection. Who wouldn't love to eat breakfast all day? I enjoyed the Paradise smoothie and a great omelet. My friend and I sat at the bar and had very good service even at the bar. I would definitely go back and this time try the lunch/dinner menu.
(4)
Guy D.
UNREAL! I'm a breakfast Junkie and this place definetly met my expectations! Unbelievable selection and the portions are large. I have plans to go there every weekend from here on out, I can't stop talking/thinking about this place....I suddenly have a major problem, albeit a good one.
(5)
Tanya M.
We come here once a year and are continually disappointed. Orders not right, kitchen takes forever and bill is too much. Got the bill today for an egg white omelette and it was a $19 omelette. Sent it back and it came back $16. For an omelette.
(1)
Kristal V.
Great food. The food would be a 4. Amazing mimosas selection. Service is friendly. They forgot two of our parties toast. We sat next to the fire and my jeans, hands, and sleeves were covered in black soot. Mentioned it to the manager and he offered is a wet nap. Poor manager skills. I could walk to the bathroom and wash my hands what is a wet nap going to do for my clothes. Sprayed my clothes with spray n wash and the soot did not come out. Make sure the table is clean before you sit down.
(2)
Veronica J.
Came here with my daughters for breakfast on a weekday. The service was slow and the food was not that great and very over priced. My daughter ordered scrambled egg whites and it looked like they too pieces of fried egg whites and threw them on the plate. It was oily and looked gross...she also noticed that her plate was dirty. On the other hand my other daughter ordered the waffles and she enjoyed them very much. I got the "sugar Shack" which has crepes, eggs and ham. The crepes where tough and plain. I would have thought that with that kind of name it would have been something more to it...but no...just tough crepes topped with ham and scrambled eggs...
(2)
Chandani C.
I had visited the Eggspectation in Silver Spring a few times, but I went to their Chantilly location for the first time on Monday. At first I ordered the chicken and veggie crepes topped with a roasted red pepper sauce. If you are anything like me, the moment you hear the word pepper - you think yummmm. Well, not in this case. The sauce, the crepes, the chicken, the veggies - not a good combo! I sent it back telling the server I did not like it at all and she said she would take it off of the bill and I could order something else. I ended up ordering the waffle eggs benedict, which was really really good! Service was pretty good up until this point. When our server brought out our check, we noticed that my original dish was still on the receipt. When I called over the server to ask about this, she knew what I was talking about before I could complete my sentence and said that this copy of the bill included my first dish, but the manager is printing out a new copy without it. I'm sorry, but why bring out the incorrect bill to begin with? Did she think I would pay the bill without looking at it to make sure it is correct? I definitely recommend the food here, but be sure to double check your bill! P.S. The hot chocolate here is really really really good!
(3)
Seth M.
To sum up this place in one line: Manhattan prices, NOVA location. The menu is certainly large and creative, but personally I feel like traditional breakfast dishes consisting primarily of eggs should not be in $12 to $15 dollar range. Would I pay $18 for steak and eggs, sure, but some of the other combinations were just silly for what they were charging. Overpriced but good food, average service. Tables and chairs arranged somewhat carelessly. I'm giving it 3 stars since breakfast is my favorite meal of the day and it is rather difficult to find good breakfast places, but I would never wait in line to eat here.
(3)
Michelle L.
Review from a meal in early June 2013 Awesome restaurant. Love breakfast all day, and you can order pancakes and eggs in the same dish, and that is a very important choice to have at a breakfast restaurant! The fruit was fresh, the pancakes fluffy and my mocha was hot and sweet. Decorations in the restaurant were tasteful, and all the staff was friendly and inviting. It was a perfect place to go and catch up with an old friend. I wish we had one on the west coast! Please note: We visited on a weekday at 9:00am. This may explain our excellent service and how it wasn't very crowded.
(5)
Kristopher A.
Stick with any of the crepes, OR the amazing crabcakes, and you can't go wrong. Great happy hour specials on drinks. Used to be my hangout when I was staying at the hotel across the street every week. I still get cravings 2 years later. I hope it hasn't changed. It's also extremely fast. When working until 8 or 9 at night, it's a great place to stop in, have a quick drink and a great meal, and then go nod off.
(4)
Charles A.
I came here a few times (more than I would have liked, but a family member of mine was oddly infatuated with the place). The food and service was never better than average and was sometimes below average. Parking is a pain and there is inexplicably always a wait to get a seat. On a positive note, the restaurant was always clean.
(2)
R S.
I've been here 3 times. The first time I just got a salad - hard to mess that up. The second time was good, but then a waiter crashed into my car while leaving so that sucked. Third time I ordered a drink that specifically did not mention yogurt ... And it was chock full of it. I'm violently allergic to dairy. The server brought another drink but never removed the offender OR took it off my bill. The final straw was ordering a menu item that was listed as GF ... And was in fact pure gluten. The waiter never mentioned that one has to specifically ask for a substitute when I requested a GF menu, and I missed the fine print. So I'm in a world of hurt right now ... Probably not returning. Which sucks because the rest of the food was good, if overpriced. Granted it's partially my fault for not clarifying, but the service wasn't great to begin with let alone on top of the whole allergy thing.
(2)
Rebecca E.
I'm torn on this review. I loved the atmosphere and the items on the menu looked great - but honestly - our food was cold. Eggs need to be served hot. I would be back in a flash had I gotten hot food instead of luke-warm. Also - the lovely Apple Maps steered me wrong - I had to back-track and figure out how to get there by **gasp** looking around me for the sign and figuring out how to get there from the street. :)
(3)
Shanell G.
This was an amazing brunch experience to bring in the New Year! The food was so delicious, I was tempted to return for dinner. The service was great, ambiance good, and food delectable. I highly recommend Eggspectation for breakfast/brunch.
(5)
Kate R.
After leaving a never ending client meeting (9-2) I had a hankering for an egg sammy. I typed "eggs" in to my yelp app (and aside from the imaps giving me the wrong directions) steered myself over to this establishment. I guess I was expecting more of a diner experience, after all the menu WAS novel size. After reading the menu for 10 minutes, I found they had ONE egg sammy, at a price tag of $12.99. GOOD GRIEF. Soooooo, I opted for the veggie burger, $4 dollars less. I mean I'm not "cheap" but let's be real, 13 bucks for an egg sandwich is just redic. The veggie burger was decent, comes with fries, which were also good and not overflowing. I also ordered a coffee. Which i immediately messed up by putting the "yellow" packet in my coffee thinking it was splenda in it, until after I took a sip and saw it was Equals answer to spenda. I forced it down over a 40 minute period. Which I was happy I did, because when the check arrived, the coffee caused $2.70 per cup. WTH? That's the price of a latte for god's sake. AND the coffee didn't even taste that great, it was very weak and watery and, in my case, flavored with some subpar sweetner. FAIL. The saving grace of this place is their staff. The gentleman who sat me was extremely sweet. My waitress was very attentive and nice. There were staff walking by who you could see always making sure each customer was being looked after, even if it wasn't their customer. And the space itself is really nice. Perhaps I've been spending too much time in Jersey with mommom, but I think these prices are over the top. I get it, they're in a location where they can charge that much, a ton of gov't contracting business near there, and only one strip mall for them to dine in, but the food doesn't warrant the price tag. Whatever you do, do NOT order the $2.70 cup of coffee.
(2)
Lillian W.
It was okayyy....the service wasn't bad, but it took awhile for the servers to take our orders. Otherwise, our server was friendly and prompt with the food. This restaurant specializes in egg dishes (obviously!) I tried the Spanish Omelette and it was very good. However, it is severely overpriced. I believe I paid almost $12 for my meal and it came with the omelet, a couple slices of fruit, and potatoes. The potatoes were awesome. The restaurant was decorated with patriotic decor- it was very atmospheric. Other than that, I would say its no different than the food from Dennys.
(3)
Antonio M.
***2.5 Stars*** You would think that with the name "eggs" in the title this place would do something astoundingly crazy and creative with...well...eggs. The menu is Cheesecake Factory huge with a dizzying list of food. The time of day doesn't matter as you can order anything off of the menu (dinner for breakfast or vice versa) and it'll be delivered to your table. We met up with some outta town friends at Eggspectation who loved the chain and were raving about the quality of the food and creative menu. Humoring them, we met them there for a late breakfast and really did our best to fight the urge to head to Pho Aura for their AYCE Sunday buffet....I mean we tried really really hard. Anyway... The interior of Eggspectation was nice, very clean and the staff were all friendly and very happy to see us. The place was neat yet welcoming and they easily accommodated our party of four adults and two monkeys. Our server was a very nice gentleman who quite courteous and attentive at keeping all of us will full cups of coffee and water. As good as the service was, the food was just not doing it for me. Our dish was a simple one called the "Eggsuberant" which is described in the menu as: "Two eggs (any style), pancakes, grilled potatoes, choice of sausage, ham, Canadian bacon, turkey bacon or bacon, served with grilled tomatoes and chef's fruit garnish." Simple right? Yep, so nothing to wow us or to make set it apart. Now the big difference is that had we gone to a diner or even the dreaded big chain iHOP we would've gotten a lot more for the same price; $12.99. The pancakes were two tiny pancakes who's diameter was probably no bigger than 3.5 inches. I ordered my eggs over easy and they were cooked perfectly, but were a bit cold. The potatoes were tasty and in my opinion the star of this dish. Geez...$12.99 for a dish with two tiny pancakes and potatoes? Not worth it. The monkeys chowed down on the potatoes and pancakes and I nibbled on some of the eggs. I had ordered the dish with some turkey bacon and really didn't expect that to be good as it's turkey bacon... Blah... We had more fun chatting with our friends and keeping the monkeys outta trouble than enjoying the food. I wasn't impressed and don't see myself coming back. I'd rather hit a local diner or iHOP if I ever get a craving for the same style food...food I should really just cook myself and enjoy in the comfort of my own adobe hut. :-)
(2)
Anna P.
Got an egg benedict, which was good, but nothing to die for.
(3)
Shelly N.
My favorite food is breakfast food and I've been on the lookout for my "it" breakfast destination. A friend recommended this place and when I arrived, there were a ton of people waiting outside...always a good omen. We got a pager and after 3 erroneous pages, we finally got seated. (Recommendation to management: The hostesses need to learn how to adapt when the pagers are malfunctioning and go to a call-by-name roster and leave the pagers behind. They were flustered when people would approach the stand out-of-order because their pagers went off. And everyone's pagers were constantly beeping because the batteries were dying.) The menu is expansive...about 10 types of eggs benedict alone. The portions are satisfying. But the quality of the food was ok, coffee mediocre, and the service was uninspiring. Overall, I'd say this restaurant is overrated but is the largest breakfast place I've found in the area. I'll be back just for the variety of menu options, but this will be my temporary go-to breakfast spot while I find another option. Until then, if I want pancakes, I'll head to Silver Diner. If I'm craving eggs or more variety, I'll head to Eggspectation. If I want a lazy, tasty breakfast, I'll head to Mon Ami Gabi.
(3)
Alexa C.
I knew the minute I grabbed the door handle and they were fashioned like whisks, I was going to love this place. Besides forgetting some extra avocados that I requested with my meal, and bribing them to me half way through it, the service here was great. They had diverse menu options, with catchy egg themed names. I had scrambled eggs with a grilled chicken breast and some delicious breakfast potatoes. Their fruit medley is a simple slice if orange, grapefruit & pineapple served with the meal. They had an eye catching bakery as well, with cakes lining a bakery case on your way in and out the door. I'd eat here again for breakfast, or standard food items.
(4)
Courtney H.
I generally like this place, although it never really sticks out to me as a craveable breakfast spot. The servers were really sweet, which I appreciate always. They split up our two shared meals, even though we didn't even ask for it. Overall good experience, average breakfast staples.
(3)
Steven S.
Wow! Wonderful... Pleasant service staff - really engaging, friendly, and helpful. Seemed like genuinely friendly staff, or at least our server. So much to choose from... went for breakfast today and ordered off of the daily specials. Ordered scallops and grits - not your typical breakfast food, so I had to have! I do not have any "southern" food in LA, so I am always down to try anything of the sort when I am back east (or, technically when I am "in the south" like Virginia) - especially Scrapple!. My meal was really tasty. The grits were prepared really well - creamy and cheesy, not at all thin and runny like how I've had at other restaurants. I was pleasantly surprised! Just delicious. The menu was really extensive - so many egg dishes to choose from as well as just regular staples for breakfast. There is also a lunch and dinner menu too. Just from the food I had and the samples I stole from my family members, I'd say - YES! I'd come back again. We got there shortly before 8am, but things definitely picked up around 9am. Still, plenty of seating available. Am curious to see what it looks like at night!
(4)
Sean M.
3.478 stars It's a chain, but I like the concept and the execution. We got inside before 9 am on a Sunday morning it was already filling up. No line so we were seated immediately and a server appeared within 30 seconds. The coffee was the first thing I tried and it was better than what you git in most bfast-stripmall-joints. The menu was a bit daunting in that it was dense and extensive, I quickly narrowed it down to the Eggs benedict offerings, I chose the bagel and lox version. My only complaint was they served the bagel cut side down? The exterior of a bagel is impervious to egg yoke and hollandaise and I had to preform the messy operation of flipping the bagel halves to achieve maximum seepage of yokey-sauce goodness. Note to corporate: flip the damn bagels up to the cut side put the eggs/sauce/and lox on the cut side. Unlike MItt Romney, I'm a lifetime Cheesy Grits eater and I added those and a side of pork sausages. Both were decent but the sausages were quite similar to what was served in our hotel, and while stout the flavor was not there. It's a great open room with two sections and the booths are very roomy. The tables are densely packed navigation can be tricky. It's a quasi open kitchen, and I saw a few people getting take-out, some just coffee and a muffin. The parking lot is difficult to maneuver, it has a bad flow and there are not enough spots. Literally you "paint yourself into a corner", it was not packed when we arrived but filled quickly over the next 30 minutes. * would not mind having one of these in my town, hope they expand northward. * staff was reserved but quick and attentive. * on the high side for price, but good quality. * there are two strip malls close together, my GPS took me to the wrong one.
Great place to go for brunch! Huge breakfast & lunch menu, full bar. The mimosas are great in the morning. A little pricey, but hey its not denny's. Great service, good for families. We got a table right next to the LCD screen wich was playing NICK to keep the little ones entertained. (Although it was Sunday and football wasnt on, but thats ok because the Redskins didnt play till late that day) I would def go back. Thanks to the great waitress we got a birthday waffle cake wich was awesome.
(5)
Angela M.
OK so I'm somewhat new to the area and my mom recommended this place because she hits it up after work with fellow coworkers. I have always loved their food but hated the service it has always been terrible, and I always hesitate to come for that reason, my 6 yr old daughter LOVES the choc. chip pancakes and begs to eat here and sadly I usually make up an excuse as to why we can't go:( I am signed up to receive special offer such as a free appetizer and hardly ever use it just because of the awful service we had been given in the past. Well today after a rough day at school I asked her to pick ANY place she would like to eat and NOT to my surprise she picked here so I said sure (after all I did say anywhere). We had an amazing experience and it all started with our wonderful server Oscar S. (says so on the receipt) he was so very friendly espeically to my daughter which went alot because the beginning half of her day was not so great. Our food was sooooo good, service was excellent nothing like an attentive server to really brighten up any food experience, your food can be awful but if your server is awesome it makes things not so bad, but if you food is awesome and your server sucks than it takes away from the whole dinging out experience! Oscar S. really turned around my whole perception of this place and I am more opened minded to frequenting this place more often hopefully we can request his section on our next visit!!!!!! Thanks Oscar S. :)
(5)
Denise H.
We went on a Sunday morning around 8:30. We were greeted promptly and it was not crowded at that time. After viewing the extensive menu we ordered. Our food did come out pretty quickly and then the experience went downhill from here. My husbands french toast although tasty was cold. My egg dish was not only not what I ordered it too was cold. Ugh..... This was not our first time however I do think it will be our last. Breakfast for us 2 was $45.00 with tip and it wasn't that great. I would rather go to a local diner with hot food and more realistic pricing.
(2)
Julie F.
Went there for lunch one day and breakfast another day while staying in the area. Great for our family of 4 (kids are 7 and 10) and for a big brunch with my family and my sister in laws 5. Great selection, food, prices and service. we had 9 altogether for brunch and the waiter had every order without a single error. Would go again.
(4)
Erin C.
I'm knocking a star down because they do not have call ahead seating. I find this to be very unprofessional they want their crowd to stand around in a small area with an extremely small parking lot. NOT smart. Everything else I said remains the same but until they handle crowds in a more professional manner they will remain just OK
(3)
Dean J.
The food here is real good but not good enough to put up with long waits, poor service, and the high prices. Even trying to call in a to go order is a challenge. First Watch in greenbriar town center is a much better spot.
(3)
M B.
I went to Eggspectation for the first time last night and I was VERY impressed. I'd always seen it off of 28, and I t hought it was just a brunch spot you can go to for breakfast and mimosas or something. Of course you can, but there is SO much more than that on the menu. They had all different types of benedict choices, breakfast food combinations, unique breakfast plates, sandwiches, appetizers, salads, pasta dishes, chicken dishes, steak dishes, etc. I should also mention the huge case of cakes, muffins and other assorted pastries that can be seen when you walk by. The menu is overwhelming because there is so much to choose from. I must have looked at it for 20 minutes. I had a hard time deciding if I wanted breakfast or dinner food. I decided on one of the daily specials-- the bacon, sausage and cheddar quiche with a side of yogurt. The food was fantastic! I went with my fiance who ordered the french dip sandwich, my mother ordered the french dip sandwich, my dad had an omelette, and my mom had the "Yoke Around the Clock"-- a bagel with fried eggs, cheese and bacon cooked over the top of each half. Everyone LOVED their food. The service was excellent. We had a great waitress who took our orders as soon as we were ready. The food took a little longer than we expected, but that's probably because everything is cooked to order and not just thrown together like it is at ihop. Definitely worth the wait. The atmosphere was great. Brick walls, high ceilings, decorated with antiques and fun little trinkets. I am so sad I had not been here sooner knowing it was here! I do know that there is a location in Gainesville as well and that the Leesburg location is expected to open this winter in time for the holidays. This restaurant is definitely a must!
(5)
Janet H.
Good food. VERY slow service! Took 20 minutes to bring the check and no water refills. Don't go if you are in a hurry.
(2)
Scott L.
You can think of it as an upscale IHOP. I've tried the Page and the Eggspectation. If you can share with someone I would recommend the chocolate chip pancakes. They're really good but very large. I work in the area so I've had a lot of lunches here. The restaurant is very breakfast themed. It's pretty big and can accommodate lots of people. No problems with service in the past.
(4)
Kristin D.
We enjoy coming here as a treat to ourselves every now and then. They have the best bloody mary we've ever had, and nothing seems to compare. I like the Bay Bloody Mary which comes with clamato juice but you can get it without. The cinnamon roll is monstrous and so damn good. The food is definitely pricey as I ordered a custom omelet with asparagus, crab, and gruyere cheese and it was around $20. Ouch, but it's the bloody marys that keep us coming back.
(4)
Sara B.
I like trying places other than chains, so when my friend suggested this place that she had "heard" was good but had never been to, I was all about it. Apparently this place is 'famous' (in her area) because it serves eggs in every dish. I opted for one of the benedict dishes as I overheard the waiter tell someone that was their specialty (and they had a whole PAGE of them on their menu). Well...it was definitely NOT worth the $13 (!!!) it cost! Think of the most bland, indescript words you can come up with and that's what this meal was. You couldn't even taste the hollandaise. My friend got some specialty egg omelette type dish and she wasn't impressed either. Bottom line is, it's WAY overpriced for what it is.
(2)
Charming P.
I love this place! We rented out the private area in the back for a going away dinner for coworker and the service was great! I am in love with the food there! Cant wait for the one in Leesburg to open soon. I can't stop thinking about the short beef ribs w/ mashed potatoes! YUM!
(4)
Olivia P.
i've been here couple of times and they have really good brunch selections. i don't know about the service but the food covers it.
(4)
Jason C.
Good food. Great service. Wide variety of food. A little too expensive for breakfast.
(3)
Ann B.
I've been to Eggspectation a few times for breakfast, never for dinner. Using our Groupon, we went and got Chicken al Limone and Southwestern Benedict. The food has never disappointed at Eggspectation and was another great meal. Other times we've had their deviled eggs (w/ bacon and candied pecans), Strawberry French Toast, Waffles, Chocolate Chip Pancakes, etc. The only downside is the seemingly high cost. $17 for breakfast entrees make us go less than we'd like to. Same with their OJ - great but very expensive for a small glass. Atmosphere is fine, when it's busy the place can get loud since it's a big open room and not the most comfortable chairs or booths but we go for the food. Service is never exceptional, but never bad.
(4)
Chris S.
Ordered a chicken bendict on a lazy sunday afternoon and my poached eggs came out with plenty of clear/white yolk oozing from the poachedness . It was vay (yes, vay) undercooked and surpising coming from eggpectations behalf since I hold them pretty high in my book. The server said she was very sorry and the manager decided not to comp the meal... I then lost my appetite, lost 13 bucks from my pocket, and lost some respect for this once-was fine establishment.
(2)
Joanne C.
I would give this place 5 stars but because of the service...I will knock one off. I love eating breakfast/brunch here because it is a bit upscale compared to IHOP and the ambiance is just awesome. Their classic Eggspecation (I think that's what it's called) omelet is pretty good and everything tastes SO fresh! The green peppers aren't too overcooked and the sausage is just delish. HOWEVER, my all time favorite at this place would be their Tex-Mex crepes. They are to DIE for and the last few times I've gone to Eggspectation, I ordered the Tex Mex crepes. With the fresh, homemade salsa and the fresh guacamole inside, you can't go wrong!
(4)
Tim K.
It makes me sad to write a bad review. This is the third time we've given this place a chance. Each prior time, we questioned our desire to return. This time, we used a groupon. It still wasn't worth it. To start, I cannot understand how this strip mall was allowed so little parking. After circling for five minutes, I decided to park a looooong was away. If you have a hard time walking, plan on getting dropped off a the door. There was a 50 minute wait at one in the afternoon. However, there is no place to wait for the number of people stuck in queue. What didn't make sense was why there were always at least five open tables and 3 board looking teenage 'greeters'. Upon ordering, we were told the kitchen was slow. Out of kindness, the young lady brought a single piece of bread and butter for our three kids to split while we waited. No kidding, she literally brought a piece of toast for 3 kids and two adults. I had the hash and eggs. It was great. However, my wife's eggs were literally raw inside. No, not runny yolk, clear egg white. Yuck. It was replaced, only ten minutes after everyone else was done. No management around, but we were at least granted fully cooked meal. From sitting down to leaving, it took 75 minutes to eat. That's nuts unless I am retired and plan to chat with my friends for the afternoon. Slow and under trained staff. No senior leadership to run this place. Sorry, three strikes... I'm done. Below my Eggspectations.
(2)
Reena D.
We made a trip to Eggspectation for brunch on a rainy Saturday morning with friends. Boy, was it crowded. We were lucky to find a parking spot! I was really excited. Had heard plenty of good things about it! The decor is nice! Egg beaters as door handles :) Chefs, paintings 'n all! Coming to food - the menu was extensive. Our friends recommended the fresh-squeezed juice. We ordered the juice along with french toast, egg Benedict, crepes.. It took them a while to get the order-for-eight to the table. The food was ok; the price was pretty steep! However, the one that stole the show was the order of French toasts. They were just awesome. I would probably go back for them.
(3)
Devin C.
Better quality of food than your typical breakfast at a diner. But the service is not as good as a fast-paced diner and the prices are much higher. There were a lot of choices on the menu -- almost too many -- and they are all available all day. We went on a Sunday morning before the big crowds started rolling in and still got food that came out luke-warm at best. They offer alcohol and happy hour, which seems a little strange for an egg/breakfast place.
(3)
Rachal L.
I'm going to have to say 'eh' to eggspectations. I went here for breakfast one morning and ordered an omlette. They do have quite a large menu, much more than I expected that's for sure. The omlette was good but nothing special, it comes with a few pieces of fruit. I have to say that overall the prices are much higher than I thought they should be, I mean $8-12 for eggs, really? I also remember at the time that I was thinking IHOP had a better omlette than what I got. Unfortunate, I thought it would have been better. I'm going here this weekend for a birthday party at night, so if it redeems itself I'll re-write/update my review....until then.....eh
(2)
Heather S.
I have resisted the thought of even attempting this restaurant strictly by its name...There is something about it that is kinda lame...However, I found it be anything other than lame....I only briefly saw the interior as we had our dog with us and were dining outside...The interior decor was very attractive & I was pleasantly surprised...We arrived at an off-hour time...and low and behold...no host. This was probably the most disappointing point of the experience but a host arrived within about 3 minutes. The server was courteous but did not suggestive sell anything nor did he mention that appetizers were half off during happy hour....Its a good thing we asked....We ordered spicy Buffalo wings...They were tasty though not the very best wings I've ever had...I would have loved more blue cheese - so if you order this - ask for an additional side of dressing. My husband ordered the Cuban Sandwich & I ordered the Chicken Club Sandwich. Both were served promptly and with seasoned fries. Both were delicious though I believe the Cuban was yummier! The portions were generous, fries were hot, bread was fresh... Alas, no room for dessert but perhaps next time.... PS - The egg/breakfast options looked AWESOME! We will definitely return for breakfast or brunch in the near future.
(4)
Adam K.
Little on the pricey side. Okay for lunch but truly shines for breakfast or brunch. Best breakfast I've had in N.VA so far. I had the Eggstravaganza and my gf had the Apple and Spice Crepes. It's a bit out of the way from home (about 17 miles west) but I'll definitely be going back soon. They have a separate coffee & pastry bar. Got a slice of red velvet cake and chocolate peanut butter cake. Quite expensive @ ~$8/slice but tasty.
(5)
john h.
Food was good. Service was a little slow...courteous, but slow. Good place for a meeting during the slow time after lunch....about 2:30pm. Not bad, probably will return. Cuban sandwich was good.
(3)
Anne J.
Cute decor, nice atmosphere, good waitress, and they made a substitution I requested, but forgot the mushrooms in my ham/spinach/mushroom crepe. Double portion size - twice as much food as I needed. I upgraded my coffee to cappuccino and she didn't charge for the coffee. Enjoyed the crepe and I would go back, but wasn't blown away - I could do better at home.
(3)
Abbey P.
This place is 2.5 for me. It's only ok. U can get breakfast like this at ihop for a better price. I got the scrambled eggs, potato, sausage with pancakes plate. First, the scrambled eggs - I asked for runny but it came out more like an omelet. That's definitely a first for me. Second, they piled the egg omelet on top of my pancakes. Wtf!!! So odd. The eggs essentially melted the pancake butter. The potatoes were good. Food was ok.
(3)
Joe K.
Good food, I usually order one of the egg benedicts ...a bit on the pricey side.
(4)
Dylan G.
Excellent and varied brunch menu. They had burgers and other non-egg items but we were there for breakfast. My wife can't eat wheat and was thrilled that they could do any of their eggs benedict choices on polenta. The food was excellent. The eggs were prepared perfectly and the meats were high quality. The smoked salmon was particularly good - moist and not overly smoked. The cappuccino, however, was disappointing. It was too much milk. It really needed to be a double for the size cup they use. The downside was the service wasn't very good. The waiter was one of those who hasn't figured out that he should check on all his tables instead of attending to one table, going to the kitchen, then attending to the next, etc. Our food and drinks took a long time to come and were always brought by someone else while he was nowhere to be found. The meals weren't hot by the time we got them. As others have mentioned, it's on the pricey side. The food justifies the price and, hopefully, the poor service was an anomaly.
(4)
David O.
I bought two Groupons to this place based on anecdotal evidence that it was an interesting new restaurant. My first visit was acceptable; the second, off-putting. The menu is, in the end, nothing to write home about; and the food is definitely not as great as the high prices would imply. On our second visit--the clincher that I'm unlikely to choose this restaurant again--the service was poor (while the place was barely half full)--and either the waiter or kitchen (or both) had no concept of timing. I don't enjoy having to scarf down a salad (however unspectacular) to make sure the main course stayed warm enough.
(3)
James S.
Came here to treat a friend of mine who was visiting me from Korea. First time trying this place out. I love the atmosphere. The look and feel is classy and I wouldn't have guessed a place called "eggspectaions" would look like a fancy place to eat. The food (French toast fruit stack) was amazing and didn't dissapoint. My friend ordered the mushroom omelette which also tasted like home-made goodness. The service was very friendly and polite. However, they got my order wrong not once but twice. I ordered French toast and they gave me pan cakes. Then they gave me waffles. Normally I would've complained but It was my friends last day hanging out and I didn't want to ruin the day so I didn't let it bother me. They gave me a free coupon for a fruit smoothie but it wouldve been nicer had they given me my order for free. After all, I did wait twice for the right order to come. Oh well. Still a great place to try breakfast!!
(3)
Sunshine S.
Went here during the week with coworkers for a "team building" breakfast. Despite the fact that our table was the majority of the clientele in the restaurant that morning, service was terribly slow. My eggs were cold when they arrived at last and the orange juice was so pulpy I could barely drink it. I've had lunch here before and it was better, but still slow service and food cold on arrival. Very disappointing!
(2)
Jamie M.
We were looking for some brunch before heading out to do some wine tasting. This was the only brunchy place that Yelp listed as about halfway between my apartment and the wineries (honestly, I don't know how I planned my days before Yelp). We arrived a little after 10 on a Saturday and didn't have a wait for a table. I ordered the crab cake sandwich ($16)and my boyfriend got the chesapeake benedict ($17) with their black beauty juice bar drink ($6). I thought my dish was a good price to value ratio (I made two meals out of it and there was a ton of crab) but I can see how others might find some of the dishes overpriced. Service was fine - polite, friendly and quick. A lot of families dine here so it can get pretty loud in the morning. For some reason I was picturing kind of a hole in the wall store, more like Crepes A Go Go, so I was pretty surprised when we walked into this nice new restaurant complete with a roaring fireplace. I think Mikkela T.'s posted photos show off the ambiance pretty well. I'd probably rank this about 3.5 stars. It's a neat little place that is a step above the typical diner or IHOP. Definitely a place I'd take relatives if they were in town visiting. I'd probably try them again some evening during happy hour. It runs from 3-8 with half price drinks (including house wines) and appetizers (excluding crab).
(3)
Bill S.
We've been here twice, food is ok, but not inspired. Prices are ridiculous: should be a $$$ vs a $$.
(2)
Tom G.
Compared to other breakfast options in the western Fairfax area this place is first rate. Of course when your competition is Anita's, Bob Evans, and IHOP you can win with a ziplock bag of generic oat-e-o's and a lukewarm can of diet Coke (my personal breakfast of last resort). Eggspectation kind of reminds me of Sarabeth's in Manhattan-meaning you get fairly typical breakfast food at a jacked up rate. I can say with confidence that I make better scrambled eggs than this joint. I will not contest the superiority of their fried potatoes. The past couple times I got a plate called "The All American", which I think is coded language for heart attack, as Denny's has a meal called "The All American Slam" that I used to get almost daily in high school, and am still in artery recovery mode as a result. The All American is two eggs, one piece of bacon, one piece of sausage, and a fatty little slab of ham, along with potatoes, a microscopic pineapple slice, and a medicine cup sized serving of baked beans. Oh yeah, and choice of bread. Although last month they forgot to give it to me. They have a menu that's probably longer than anything Sarah Palin has ever perused, but I'm not that adventurous at 8am. The worst thing about this place is to paraphrase the Grinch-the Noise! Noise!Noise! Not that it's a noisy restaurant, but the metal chairs being pulled out on the odd concrete floor create a sound that makes me feel self-conscious and annoying every time I pull out or scoot in. Note to management-metal chairs and concrete are a crappy combo. I've also been to the Eggspectation in Vieux Montreal. The menu was basically the same, but the chairs were a helluva lot quieter.
(3)
Charlie P.
Went to breakfast with my wife this morning. The service was quick. But I think the food is pretty overpriced. The small OJ was $3.49. My "All American" was $11 for 2 eggs, 4 assorted (small) pieces of meat, a handful of fried potatoes, and what appeared to be a single slice of toast (waitress later told us that we could have as much toast as we wanted - a plus). My wife's 2 eggs with meat was $9. The "chef's fruit garnish" was a half slice each of orange, pineapple and grapefruit. We weren't really impressed. Our breakfast for 2 was $30. They have a lot of other breakfast meals that interested us, but they were similarly overpriced. We're thinking about going back for another try. If the next one doesn't impress, we wont be going a 3rd time.
(2)
B T.
Came here for brunch but was shocked to see how big their menu was. Will have to try more. I am a huge eggs benedict fan and I have to say after a place in Georgetown that may be closed now this is the best in the area. They have some good variations including a crab eggs benedict. The bloody mary was average at best. Good presentation, good service. Potatoes and fruit was fresh. Brunch is quite crowded. They have a very big menu. lot of choices.
(4)
Ceeee C.
I'm so happy that I found this chic little restaurant for brunch. Initially, my boyfriend and I were going to try Backyard Bar and Grill for brunch, but after checking their menu online and not having much luck - I found Eggspectation which was more in line with what we wanted. First of all, I'm a big fan of brunch food, so finding a place with an array of selections and the fact that they serve Breakfast/Brunch anytime of the day is such a plus! The location of the restaurant I found to be quite odd, but the restaurant was quite spacious and was bustling busy on that Sunday afternoon. I loved the fresh juice selection and was tempted to order just about everything on the menu. I decided to order the "Eggstravaganza" and my boyfriend ordered the "Grilled Chicken Crepes" which we both split and loved! The service was fast and atmosphere was great with staff wearing Redskins jerseys and TVs playing football games. What a great neighborhood restaurant - I will be sure to make plenty of trips back to Eggspectation. I'm not a big fan of chains - and although this is one, I still loved it! My only gripe were the prices, which I thought were a bit high - but all in all : WORTH every penny!
(4)
Jamie S.
I really love eating here, I tend to forget about this place for a few months and then when I remember I'm so glad I did. Their menu has a lot of options, like an unbelievable amount. It's really hard to choose, but so far everything I've had was great! They also accept restaurant.com coupons, I recommend ordering some carrot cake to go if you need any help reaching the minimum. :]
(5)
Dave P.
We found this place by accident, while trying to kill time waiting for a movie to start. We're happy we did. Outside of the pretentiously named entrees, the food is good, consistent and at least in my case, frequently accompanied by a refreshing smoothie. Mmm turkey bacon is yummy too. It does get very busy during brunch times and occasionally a dinner wait. This business extends to the parking lot, since this strip center is packed w/ restaurants. The hunt for a parking space is worth it. During off hours we've found the kitchen to be very quick, attentive staff, and not overly loud while trying to have a conversation. While not frequent patrons (I doubt the staff remembers us), we'll often get a chance to talk to the manager during off hours when they come by to check on us. Here's a tip -- if you happen to get a server that has what look like little pewter egg looking pins on their lapel, ask them about what they are. They'll explain that servers get them when customers pass along compliments to the manager about their dining experience. We try to remember to ask the server each time we go, and the resulting service is absolutely excellent. It's cheating, but, really, who cares. :)
(4)
N S.
Fairly pricey for casual breakfast. Food was decent but the service was not good. Food came out, was not correct, yet waiter had to be asked to bring correct items. The waiter was an aloof high schooler, for $15 breakfast I expected it to be better.
(2)
They Call Me L.
Today's was the worst breakfast dining eggsperience I've ever had. We decided to try the Eggspectation restaurant in Chantilly, VA. Talk about a mistake. Sure, the restaurant itself and the waitstaff were fine. But the food? Completely overpriced, and definitely not as good as what was expected, surely much less in quality than even my neighborhood Bob Evans or IHOP. For starters, the coffee was WEAK - either someone is reusing coffee grounds, using too little coffee, or overdoing the water. Whichever is the case, it was more like drinking hot coffee-flavored water. We all ordered breakfast entrees, two ordered side meats (bacon and turkey sausage). The wait for the food was reasonable, but they forgot to bring out the bacon and one person's side toast until our main dishes were practically all consumed. Of the four entrees, I sampled three, and they were all cool or cold. It seemed as though the plates weren't left under the warming lights, or else the food was plated to dishes that just came out of the refrigerator. Ridiculous. I had one of the eggs benedict dishes, and I realize the eggs aren't thoroughly cooked, but it's not terribly reassuring when your poached eggs are cold on the underside. As for the omelets, they looked like something a 12-year-old throws together for breakfast: eggs not fluffy at all, overdone at the edges, the eggs weren't even properly mixed (you could see separate areas of just white scattered throughout), and the fillings were stingy. To sum up: rip-off for a hack breakfast job. We would have been better off making pancakes at home. Thank goodness for all the other great breakfast choices in the area.
(1)
Chris N.
Amazing food and service. Got have the Bajou Benedict! An excellent twist on eggs Benedict.
(4)
Angela C.
I LOVE breakfast food, but unfortunately really wasn't that impressed with this place. The service wasn't great (but I don't think that reflects the restaurant, just that particular server we had who was really out of it). The food was good, ordered the Eggstravaganza (although I swear ordered the frittata, but the server said it was the same thing?) which had eggs made to order, on top of french toast with a side of potatoes and some fruit. Eggs, normal. French toast, a little too greasy and sagging in the center. Potatoes, very good, nice and crispy and not too salty. Fruit, very pitiful, it was a tiny wedge of orange, grapefruit and pineapple, i ate all three in about 10 seconds (but then again I'm pregnant). Overall, a little overpriced for what's served and definitely not my go-to place for breakfast.
(3)
Misty T.
I had been wanting to try Eggspectation for quite some time, but it's a little out of the way. When the girls suggested this for lunch I was eager to join them! The atmosphere was nice, and outdoor seating was a big bonus. The menu selection is large enough to almost be intimidating, but once I got over that the choices were impressive, egg wise. Non-breakfast foods are on the menu as well, but I didn't try those. The french toast was among the best I've had in quite some time, the eggs nicely prepared, and when substituting fruit instead of potatoes with my order I received a generous cup of mixed fruit that was outside the norm, and very yummy! The waitstaff seemed generally cranky, which is mostly why this is 4 instead of 5. That could not be systemic of the place, but it was enough of an issue during our experience that I recall it even a week or so after the fact. Overall, this is like a classier IHOP. And seeing as I love IHOP and things like breakfast for meals not in the morning - I'll return again and again!
(4)
Joseph C.
This is, without a doubt, one of the best breakfast places I've ever eaten at. I was in Virginia about 3 years ago for a soccer tournament and my sister actually suggested we eat there. I ordered a dish called "Yolk Around The Clock." It was as brilliant as brilliant gets. They toast a bagel, cook an egg (egg whites first), then they put the toasted bagel on the egg whites, put the yolk in the hole of the bagel, and top it off with melted cheese. I can't remember exactly, but I think there's bacon in there somewhere too. Anyway, it was probably the best breakfast dish I've ever had. It was awesome! Definitely go there if you're ever in the area. I know I'll be looking for this place if I'm ever down there again.
(5)
Food L.
The food is pretty good but overly priced. $15 for a sandwich. Come on! Plus we were served by 4 different waiters and they did not get the order right.
(2)
Keith F.
Cold eggs and toast. Horrible grits. Noisy and hurried atmosphere. I won't be going back
(2)
Jason K.
Eggspectation is one of my favorite places to go for breakfast. The menu is large and you have a wide selection to chose from (First timers: Plan to spend a couple minutes just looking through the menu). The service is always good, the coffee is excellent and I love the ambiance and decor of the restaurant. I have not yet tried their lunch or dinner, but I am really intrigued to try it. I have tried several dishes but I am always sucked into the Bayou Benedict which i must say is phenomenal. My wife is a big fan of the construction pancakes (make sure you are hungry) and just recently got the Eggstreme (Smoked salmon, grilled tomatoes and two eggs (any style) with capers, onions, toasted bagel and cream cheese). So i think she might have a new favorite. The place can be a little on the pricey side to some for breakfast, but I personally believe it is well worth it. I will continue to go here and recommend it for everyone to try at least once.
(4)
Vanessa P.
Good to try it just to say you've eaten there. Otherwise, this places wait times are out of hand on Sunday mornings.. and frankly I don't see why as they try to be WAY too fancy with their food. Breakfast food should be simple, not come with sparklers. They overdone a lot of their dishes and the hashbrowns are greasy and not so much a breakfast side dish as a dinner side dish that should come with a 1/2 chicken instead.
(3)
Jaclyn A.
Pancakes were delicious. So was the smoothie I got. My bf got the rueben and loved it too! Kind of pricey but worth it.
(5)
Gabby V.
The food is great here but the service sucks. I feel like the servers don't even notice when someone is sitting at a table. One time I ordered a smoothie and it took 40 minutes! It might be awhile until I come back here unless I get a coupon...
(3)
Sarah P.
A favorite for breakfast any time of day. I get the french toast. The smoothies aren't bad, just expensive. That is the only thing wrong with this place, the cost. We save it for a special treat. The decor is fun and strange.
(4)
Jessica G.
My friends love this place, so I had to try it for myself. Very good! I had a scrambled egg dish with goat cheese on an english muffin (I can't remember the name...but it was on the last page of the menu) I definitely plan to go back and try their crepes. The only pitfall is that it's a little pricey considering everything is made with eggs.
(4)
Bobby S.
Too expensive for the food served. Wish they would focus on quality of food instead of quantity on the menu. Really disappointed. But their bannana pancakes are tremendous... i'd give another star for those.
(2)
H B.
Over priced breakfast! Nothing special!!! Go somewhere else for breakfast!
(2)
Nicolle M.
I'm addicted to the French Toast!!!! OMGoodness! Been there quite a few times and can't seem to try anything else! My company on each visit all loved their meals. It's my favorite breakfast spot. Strongly recommend anytime.
(5)
Susan M.
Their food is awesome!! ***This review is about the management and customer service**** I've only been to to this place one other time and that was when they first opened up, maybe 5 years ago? Anyways, I came here this morning with a group of about 10 other girls. The day before, I called to find out if I could make a reservation. A woman answered and said that they don't take reservations, but that they do do call aheads. She was very pleasant and willing to help. She took down my name and said to call back the next day, 30 minutes before arriving so that they could set tables aside for us. I told her we would be arriving around 10am. So today, I call around 930. A man named Matt answers the phone. I tell him I had called the day before and was told to call when I was on my way so that they could set up our tables. Matt asked if I had talked to the manager already. I told him I just spoke with a woman but couldn't remember her name. He said that he would put the manager on the phone. Again, Matt was pleasant as well, no problems. Another man comes on the phone. First of all he answers, Thanks for calling Eggspectations, this is Kirby." He sounded very rude, right off that bat. I introduce myself again and explain why I was calling. He barely let's me finish and interjects, "We don't take reservations." Shocked at his tone of voice, I tell him, that I understood and wanted to call ahead as I was told to do yesterday. He asked me my name and I gave it to him. I told him I would be there with my group by 10am. He goes, "OK", sounding super shitty and hangs up the phone. At this point I'm frustrated. I get to the restaurant and wait for the rest of my group to arrive. We all walk in and I walk up to the hostess table. She is preoccupied, talking with other workers and I have to get her attention. I say hello (rather nicely) and when I do, she looks at me like I'm insane. She says hello and I say I have a call ahead for 10 people at around 10am. She goes, "We don't do call-aheads". Shocked and baffled, I explain what I had been told and she asks who I spoke to. I tell her I first talked with Matt and then the manager, Kirby. She tells me to hold while she grabs the manager. He comes over and I introduce myself, letting him know we just spoke on the phone. He also proceeds to look at me like I'm crazy as I am speaking to him. He then says, "We can't do that miss. For your group, it's going to be about a 45 minute wait. I'm fuming at this point. I ask if there is room to sit in the bar area and hostess says sure. And they go back to what they were doing before. WTF. The bar staff saw our dilemma and were kind enough to confirm that we could sit in the bar and directed us towards an area for the size of our group. We get seated and a waiter comes around with menus and waters. He seemed nice, but very forgetful. Perhaps it was just the size of our group, but he kept forgetting to bring things. The food took forever to come out and we didn't get any bread while we waited until after our food arrived. It also took a while for the checks to come and when they did, a few people were billed for different orders. So note to the management: Have better customer service. Be nice and attentive to your guests. Also, train your staff better on restaurant policies and procedures. It's unfortunate I will have to drive a farther distance to enjoy some food because I most likely won't be coming back to the Chantilly location.
(1)
Sarah E.
My boyfriend has been wanting to try this place out for a while, but I have always been hesitant to eat here due to my intense disgust with eggs. We were looking for breakfast on Sunday morning and I finally gave in to this place after looking at the menu and seeing that they had a wider selection of food than anticipated. When we got to the restaurant, we were a bit surprised by the atmosphere. We, or at least I, was expecting a fast food/breakfast type place, but it was actually a nice restaurant. The reason I am giving this place only 2 stars was due to the fact that the food was very disappointing! I had the veggie crepe and my boyfriend had the eggspectation omlette, both of which were bland. Well, I can't really speak for the omlette, since I didn't try it, but this is what was reported back to me. My crepe was lacking flavor and the chile sauce on it was a bit strange. Personally, I would take a crepe from the guy in the food truck next to my office any day! This crepe was just...not good. I would almost be willing to return here to try something else on the menu to confirm the disappointment I had, however, this more than I'd like to pay for breakfast, so I'm not likely to visit here again.
(2)
Anne M.
We LOVE this place! Excellent service - especially the young man with special needs who often acts as the host. I'm so impressed with an establishment that honors our special citizens with valid and public interfacing jobs. The food is great, perhaps a bit under seasoned, but there's salt at the table for a reason. Highly recommend based on all factors - clean, fun atmosphere, great service, and good food - perfect for Sunday Brunch.
(4)
Dave C.
First Watch closed its Herndon location and there was much wailing and gnashing of teeth in our house. Where to go for a decent casual breakfast/brunch/lunch? Eggspectation turns out to be the answer! Its menu is absolutely huge, with an egg bent (duh) but plenty of choices for those with other preferences. We descended on the place at around 6pm on a Saturday and didn't have to wait for a table, but I could see how the post-church crowd would create a line. As it is, our host was quite brusque, and took his sweet time getting our table organized, but after that the story was quite different. Our waiter was informed, enthusiastic (but not creepily so), and helpful. We ordered French toast for the kids, a bagel/egg/cheese "specialty", and a savory crepe. Everything was delicious; plates were licked clean and small 'uns and big 'uns alike were satiated. But we'd already seen the coffee menu, and glimpsed slices of sweet crepe heaven milling about the place, so we ordered some of those, with ice cream for the anklebiters. The coffee -- Cafe Moka Nero (espresso with hot chocolate) -- was delicious beyond all compare, while the banana crepe was yummylicious. I'm not sure what kind of aesthetic this place is shooting for -- what's with all the books strewn on the shelves and tacky waiter statues? -- but its menu has the best breakfast/brunch/lunch/dinner options in this area. We'll be back. Unfortunately for those who dislike waits, I think everyone else who's ever eaten there will be back, too, so call ahead and go while the going's good.
(4)
Amy B.
I have been here twice, both times I got the wedge salad because it was yummy the first time. The second time it had waaay too much dressing on it, but still yummy. The hubby had a breakfast dish the first time and a hamburger the second, both of which he enjoyed. I also had a mimosa. The restaurant is cool inside and the desserts looked yummy, I would love to try the apple pie cheesecake one day. I was sooo tempted to get a piece but was too full. Overall its a nice casual place for a good sunday brunch. One star lacking would be for the wait, both time the food took atleast 20-25 minutes to come out. Which is a bit long for salad.
(4)
Mike H.
I was not impressed by the restaurant. I visited this please on a double date with some friends and none of us were that pleased with the food or the service. The food was over priced and i somehow had one of my most expensive and least enjoyable meals ever here.
(2)
Amanda E.
This is my favorite non-chic brunch spot. Eggspectation is in a class above I-Hop and Denny's if you enjoy breakfast/brunch. Everything I've ever tried is excellent, although I am partial to eggs benedict and the large variety makes it hard for me to go anywhere besides here for breakfast food. Good old classic ham benedict is great, and the Florentine and Chesapeake (with lump crab meat) are wonderful. Crepes are also very good and the juice/smoothie bar selections are wonderful! Every breakfast plate comes with a nice selection of fruit. Be prepared to wait in line if you go during peak times.
(4)
Christine T.
I haven't been to this location in several years (like I think back in the day when I worked nearby). Don't let the name fool you they do have stuff other than eggs since I am not a fan of eating eggs. They have a good selection on the menu. I opted for the french toast with turkey sausage (yes they had turkey sausage which was a bonus for me). My friend got the southwest omlette which looked good. I think she liked it because she ate it all. My french toast was nice and soft. They give your four pieces (equivelant to 8 slices) and the side of turkey sausage included three patties so they give you a good amount of food. I actually took some home and they gave me a thing of to-go syrup. They also have some fresh squeezed juices which I had the OJ and it was really good. The service was attentive as well. It was pretty quiet in there as it was Monday night but I did forget how good the food there is. Its a good place to check out if you want to try some place new or different for breakfast. Perhaps next time I'll branch out and not get breakfast but I don't know I really liked the french toast.
(5)
Ken C.
My client recommended the Bayou Benedict* G which more what I need for lunch. It was huge, heavy and tasty. The service... is OK. A lot of selection, maybe a little too much. However, it was a great place for lunch. Parking could be difficult. It is a must try when you got stuck in airport or unnecessary lay over for any reason.
(3)
Amber F.
I had the Southwestern Benedict and my bf had the Salmon Benny. Both dishes came in huge portions, but unfortunately, we both found the dishes to be too heavy. For the smoke salmon, he said he won't recommend it as the salmon itself is too salty, and the sauce and cream cheese are overwhelming and does not complement the salmon flavor. For the Southwester Benedict, the chicken was very tender and well seasoned. However, I think everything else is way too heavy and hard for me to swallow as a brunch meal. I did enjoy parts of the tortilla... although the bottom portion of it turned very soggy. We both liked the potato slices -very well seasoned. Definitely won't get the benedicts again, but I think I would go back and give other dishes a try. They do have a wide variety of choices!
(3)
Tracy N.
Great food, cool atmosphere and speedy service. After turning pages and pages of options, I finally placed my order for a simple brioche French toast with scrambled eggs, turkey bacon and lyonnaise potatoes. I was surprised the eggs topped my French toast (see pic) when it arrived but I pushed them to the side to make room for some syrup. My round potatoes were seasoned well and my turkey bacon was perfectly cooked. My friend's fruit layered pancakes looked scrumptious. Everything tasted very good and our waitress, who also served as the bartender, was sweet and attentive. She came to check on us frequently. From reading the other reviews I see that this place can get packed and there can be a bit of a wait. Not for us. We were seated immediately upon arrival, probably due to the snowstorm the day before. No complaints here. This place is legit.
(4)
Lauren M.
I'm a sucker for breakfast places. And Eggspectation is yet another place that has won my heart. My tastebuds were mind-blown as soon as I had a sip of the pulpy grapefruit juice. It was like eating an actual grapefruit, not that junk in a carton you'd buy at the grocery store. And don't even get me started on their eggs Benedict options - there are so many choices! Maybe one day I will be able to say I've tried them all. I seriously would love to try every single item on their menu and write about it in full detail. It's just that good. Their fruit layered pancakes were like a cold, snowy day swaddled in your bed wrapped up in a fuzzy comforter wearing footed pajamas that make you look like a bear and knowing Santa was coming with presents. Yes, those pancakes were like how I felt as a giddy child on Christmas Eve. They are sheer, innocent happiness on a plate.
(5)
Jennifer K.
I've have never been here for dinner but only for brunch so I bought the groupon deal to try it out. Service was super slow, we were seated right away but waitress was no where to be found for 5-10 minutes. We had a plenty of time to look over the menu so by the time the waitress came we are ready to order. She seemed nice and friendly but forgot to order our appetizer, I mean completely and for my chicken carbonara, there was no chicken but we didn't bring it up the them because we didn't want to stay longer. My bf ordered meatloaf with mashed potatoes and green beans on the side. Meatloaf was pretty plain, wasn't bad but wasn't so delicious either. Green beans could've used some seasoning but mashed potato was good. As for my mushroom carbonara it was good without chicken but this location is a bit out of way to come back
(2)
Elvis L.
Been here 2 time in one week. Best way to start back college. Had breakfast here early morning with some of my girl friends and I must say. OH MY GOSH their eggs Benedict is super bomb and I love it. I was actually recommend by a friend a few months back but haven't got the time to try it out but when I did earlier this week. I had to come back again! The customer service here is pretty welcoming as well. Their servers are polite. Waiter and waitress is awesome! Manager came and greeted us. I love how even though we were college looking students they still treated us with great care cause I have been to many many restaurants around the DMV area and when you walk in and the first thing they notice is that your a college student they miss treat you. But not this place. Thanks for the awesome service! Posting some of the bennys I had this morning.
(5)
Jennifer H.
Have been there four times in the past couple of years, as we have visited family who live in Herndon and Centreville. The food and wait staff have been very professional. They have also been very kind and compassionate; I have a disability and they have made every effort to accommodate me and my family. The one and only little problem, is that the seats are very hard if you happen to have any sort of arthritis or joint problem. Most wonderful thing of all was the food. Next time, hopefully in the very near future, I'll be there with my own private seat cushion
(5)
Jo A K.
Fantastic!!! All around great. Food was yummy and the service was great. Seated immediately on a busy holiday weekend and the food was good. I ordered the lobster omelette and it was delicious. Innovative burst in your mouth flavor. Also the hollandaise sauce was great and the fruits were very fresh. Also ordered the coconut coffee and mimosa and very flavorful.
(5)
Mark S.
Went here with our friends and our baby one day for brunch. The restaurant is spacious and the staff is friendly. We were able to bring our large stroller in with no problems. The food was just OKAY. We had gone to Cracker Barrel before for brunch with the same group of friends and that food was cheaper and tasted better.
(3)
Frank B.
Once again we had the ahi nachos ... Delicious! We saw Jason; again, and told him we remembered him from over a year ago. He was a fabulous server! We also had the Brie & pecan crostini ... Another delicious choice! The chili lime wings were too sweet so I asked for a side of hot wing sauce; better! The happy hour specials are a great! We will be back!!!
(5)
Shabnam E.
Came here on a Saturday afternoon and thought I would use the Yelp check in offer for a free appetizer (because why else would they put it there). The waiter first tried to tell me that I had to print it out (what?) and then I asked to speak with the manager who hesitantly accepted it. Not sure what the deal was but it definitely rubbed me the wrong way. Food was ehh. I won't be coming back, and yelp should take down their check in discount because they obviously have an issue accepting it.
(1)
Jess P.
We came here on a Saturday for brunch. The restaurant is very spacious. We had a party of 8 and there was no wait but the restaurant was filled. There is also outdoor seating which would be a better fit for a smaller party. There are so many items on the menu that it makes it difficult to pick just one. I decided to go for Uneggspected which is steak and eggs with homemade potatoes! I also got chocolate chip pancakes to share with my boyfriend. The pancakes were delicious and crispy. I would def. recommend them as a dish or as a side, they're great! The steak was cooked perfectly and my sunny side eggs were the perfect amount of runny. Def. get some cholula sauce for the potatoes! I also got the berry lover's drink which was prosecco with blueberries and strawberries. It was very refreshing! I am definitely going to come back here when I'm in Chantilly! They should open an Eggspectations in NJ!!!
(5)
Mary T.
Love this place, the food is exceptional. Sometimes you have quite a wait though.
(4)
Benyamin H.
If you find yourself in Northern Virginia looking for a great breakfast experience look no further because this place is phenomenal! I ordered the Uneggspected which consisted of an 8oz steak covered in your choice of scrambled or sunny side up eggs with a side of fruit and their delicious potatoes. I also ordered The Fruit Stack which was very delicious and fresh tasting. As a breakfast food aficionado I give this place five stars, trust me when I say this place is in a league of its own.
(5)
Daphne L.
This place was great. We went on a Saturday for brunch around 1030/11am. There was no wait. We were seated immediately. we called ahead and they said they would start getting busy around 1030 but there were still a bunch of on tables while we were there. I ordered the vegetarian omelette and it was delcious. My friend ordered the french toast brioche and that was really good. I'd recommend either of those. Or a combo. I think I was called the eggspectation platter and you can get eggs with french toast and upgrade it to the brioche. :)
(5)
Scott Z.
Eggs to the izzo, Eggs in the VA, for sheezy my neezy keep my eggs so greasy. Can't leave these omlettes alone I get needy. Eggs...a FAVORITE place up in the VA. For breakfast, lunch, or dinner. They've got an eclectic menu, serving multiple courses all damn day. - Great signature breakfast dishes, something for everyone. - Gluten and dairy free options abound. - Plenty o' parking space for your hoo ride. - Great service, and a great bar (surprisingly uneggspected happy hour too). - Prices are a little moderate to steep, but in this life you DO get what you pay for...well worth it. - The Eggspectation locations are total GEMS! - You'll get amazing service to go with great food. I prefer the smoked salmon omlette, wheat toast, extra side of fruit, and the coffee. That's my jam yo...just without the jam. ENJOY! I always hit up Eggs when I'm back in Northern VA.
(5)
Trang H.
This place has been pretty good the first couple times I've been here. I remember getting the bayou Benedict and some sort of pasta which were not bad. I just went again since I bought a Groupon and got the florentine Benedict. I bit on eggshells multiple times and should have complained. The hollandaise sauce was underwhelming and I found it hard to finish my meal. Overall, don't think I'll be coming back unless a friend wants to go.
(3)
Harshil P.
Amazing brunch spot for a medium to large group. Great outdoor seating next to the restaurant with umbrellas on really sunny days. Fully stocked bar with 4 seasonal beers on tap. Best of all was the extensive menu, I highly recommend going in a group and ordering a few different things on the menu because they have tons of different variations of breakfast items. Try the strawberry, banana and blueberry pancakes, steak and eggs or the all American to start !
(5)
Kate H.
I struggled between giving Eggspectations three or four stars, ultimately settling on three after I complied the following: Food - as many times as I've been here at dinnertime, I've never ordered anything except breakfast foods here. The Eggs Benedict choices are vast, but I like to stick with the classic ($12). Chicken and waffles ($13) is three tenders and a nice waffle, but ask for the gravy on the side. Husband always gets the Eggstravaganza - eggs, french toast, potatoes, bacon or sausage ($13.5). Most everything comes with a fruit garnish. While the food is good, these aren't complicated recipes and I wouldn't say there's anything particularly unique or complex about the flavors. Solidly average and satisfying. Cost - here's the thing: it's expensive for breakfast, but somehow I don't mind paying that same amount for the same foods and dinner. Go figure. Husband pointed out that a big difference at breakfast is the coffee - $3+ a pop. A recent breakfast for three was $50, including tip. Steep. Service - totally hit or miss. We've had terrific servers who have been attentive, and other times we've sat and watched everyone around us order before we'd even been approached for drinks. They ought to take on a team approach, a la Great American Restaurants, where there's never a gap in service. Kids Eat Free - every Monday, get a free kid's meal (with adult purchase, natch). They have a great kid's menu ranging from pancakes to eggs to french toast to mac-n-cheese. Meals are $5-6 and include kid's drink. Groupon - watch for this repeated offer of $30 for $15, but be aware that it's usually for dinner only (after 3 p.m.) and can't be combined with any other offer, like the Yelp check-in free appetizer or the Monday Kid's Eat Free.
(3)
Adrienne L.
My boyfriend and I love brunch here! Full menu excellent service and great drinks! There is never a wait and the staff is always kind and accommodating. Can't go wrong with anything you order.
(5)
Frank T.
I've tried to give this place a fair shake but they just won't take it. They don't seem to be able to get an order correct to save their life; how hard is it when they give you a choice between bacon, sausage and ham to put the correct one on the plate? Apparently impossible. The last two visits have been fraught with disaster and incorrect orders. Add to that breakfast for four was $100 with tax and tip! I see the two dollar signs above; if $25 each for breakfast is two dollar signs, what does it take to be four? As an example, my wife got a glass of OJ and we were charged $4.59! Seems like we should have stopped by Giant and brought our own given that kind of number. I can't in good conscience recommend this place at all. Don't eat there! Go somewhere else! It's just not worth the time, effort and money to be overcharged for something you didn't order and didn't really want. However if that's your idea of a great breakfast then by all means, this is the place for you.
(1)
Fogell M.
This was our first time eating at this restaurant. We came on a Sunday morning and there was no wait at all, so I was very happy that we got seated right away. The staff was very nice and the atmosphere was great. The food was very good, I had ordered the bayou Benedict which they said was a big hit. And yes it was made perfectly, it wasn't over cooked nor undercooked. The wait for the food was no more than 10-15 minutes. I love how you can sit at the open kitchen area and watch the food being made while you enjoy your meal. Also they have a bar area where you can sit and enjoy drinks. The waiter was excellent and kept up with us constantly. I was happy with my overall experience here and I will be coming back here again. I would recommend this restaurant to anyone that wants a place where you can enjoy a nice breakfast that different for your everyday breakfast items.
(5)
Jim M.
Great food, great staff. So worth the price and the wait. The Southwest Sunrise omelette with crab and mushrooms added is my new thing. Good beer and liquor selections
(5)
Haj R.
Somewhat disappointed. Decided to come here instead of the Leesburg location due to Leesburg's low reviews. Tried the Mango Burger and it was okay as it lacked in flavor. Family had Beef Stroganoff (need salt and other seasoning), Juicy Lucy (wasn't juicy and the cheese must have been forgotten), and French Dip. We received Fruit Smoothies for free and they were also disappointing as they were tart and not flavorful at all. Waitress was nice until we started asking questions about the food. She offered some items to us from the menu and one 3 separate occasions, she came back and said they were out of the item (fruit smoothie and 2 different desserts). Not a great experience. Definitely prices are too high. I am confident that I will not be coming back.
(2)
Bob T.
The Eggspectation omelet had surprisingly little flavor for something with so many ingredients. Everything else was ok and the bacon was great.
(3)
Claudia J.
Eggspectations is a "prettier and pricier" IHOP. I wouldn't say the food is better though. Maybe the higher ratings are due to the lack of "pretty" breakfast venues in the Chantilly area? The menu (like IHOP's) is rather extensive. Plenty of breakfast options (but you can not build your own omelette), sandwiches, standard American entrees, salads and desserts. My breakfast omelette didn't wow me. What I specifically, didn't care for was that the ingredients were not fresh- the side of fruit was not ripe, the jalapenos were out of a jar, the salsa was not homemade, the potatoes tasted cardboard-ish. Being that it's September, no excuses on not using fresh produce! Solicitors- YES, Eggspectations permits them! On a Sunday morning, as you enter, there was a Mary Kay stand with reps prior to entering the restaurant. Tacky! Even IHOP doesn't permit that.
(2)
Maria D.
Our first experience and it was awesome! LUIS gave us the best recommends for dishes. we all tried the things Luis suggested! We will be back!!!
(5)
Tina T.
Wow just wow. This place was a big bag of disappointment. Luckily, I had a groupon deal, so nothing was paid in full. If it was I would've flipped ish. I wasn't that hungry and didn't want anything too breakfasty so I ordered the bagel lox. If you mess this up, it tells you that an establishment doesn't have their stuff together IMO. This bagel lox was sub par to any others I have tried before. Any mom and pop bagel joint has MORE smoked salmon oozing out of it with tons of flavor on a nice soft and toasty bagel FOR LESS. Here, I only got 3 slices of salmon, which is barely enough to make a proper lox. It was like they just threw my stuff together and said here you go. The lox receives a 0/5 (if I could give it a 0). Bf got the jambalaya pasta and that was the most blandest thing I've ever tasted. He have it a 2/5, me 1/5. Service was slacking too. Seemed like our server was really forgetful and didn't know that people can't eat certain items with our hands.... Since she never provided us with utensils we had to steal some from a table. For my bagel lox being $14.99 and the pasta being $16.99 I would've expected better dishes... This is a joke and if I didn't have a groupon deal, this would've jipped us. Won't be back. Won't even want to give this place a second chance. 2 dishes were bad... So what does that say..
(1)
Raymond W.
Eggspectation does a capable breakfast. I came in late morning and was greeted and seated promptly. My server came and took my drink order and gave me enough time to peruse their extensive menu. Eggs...who knew! Lol. I ordered an egg white lobster omelette. It was pretty good but next time I'll add more veggies. The Lyonnaise potatoes were pretty good also. I'm not very adventurous with my eggs but I think I'll have to give this spot another shot. My bill was $24 before tip. That's a bit on the higher end for what you get. Overall, good dining experience.
(3)
Stephanie J.
Eggspectation is a great go to place for a good breakfast in Centreville. They feature an expansive menu and I dare say, that if you can't find a breakfast food here than it doesn't exist. They are a chain and, as is typical with chains, they don't allow reservations which is usually only an inconvenience on weekends when they are packed for breakfast. HOWEVER, they do offer community tables and if you can snag a seat at a community table then it is yours and offers full menu service though you may have to share your space with other diners. Service is good and the cheesy grits are delicious. This is one of my favorite, go to restaurants for breakfast in Centreville.
(3)
Dave C.
I called in to place an order for pick up. After being put on hold, the lady picked up. We could barely understand each other because the music in the background was too loud. I felt like I called a bar on Friday night. She also did not seem to know what the grilled breakfast burrito was and he to clarify multiple times even after the background noise was gone. The burrito was not very tasty like it usually is and the sauce that is served tasted like some shelf brand tomato sauce and was not very flavorful like it usually is. The location in Gainesville has never disappointed but I won't be going back to this one. A $12 burrito should taste better than this.
(2)
Natasha M.
As a professional blogger, I don't do reviews on yelp because I do it through my company. However, this warranted a short review. The atmosphere was dingy and loud, waiter was very late, silverware was stained and I don't mean water, Omelette was over priced significantly yet was watery and undercooked. How can you undercook an omelette you say? That's what I said. Over all, the management has some training to do. You need FAR more than a unique name to be a great restaurant. I can see from some of the other reviews, my words echo.
(1)
Wendy C.
I liked the vibe of the restaurant, but the food was not great. The All-American was alright - I would skip any Eggs Benedict dish that features smoked salmon. The salmon didn't seem fresh. Smoothies were solid though.
(2)
Jane R.
Nothing special but I like their concept. Too pricey.
(3)
Cody H.
First off, this restaurant is great if you are an egg-lover and want a bunch of innovative dishes to choose from. We went on New Years Day walked in and put our name down, they also asked for our phone number to text us for when our table was ready, which we thought was extremely convenient. They told us the wait would be 30-35 minutes but because it was New Years Day we found it as an acceptable wait time with how busy the restaurant was. About 45 minutes later we still hadn't received our text message or heard our name called so we went in to ask what was going on. Turns out they had forgotten about us and had skipped over our name, at this point it had been over an hour and we were hungry, they said they would get us a table as fast as possible. They kept there promise and sat us down at an over-sized table meant for 6 and we had 4. Our server came over and said that he had heard what happened but we did not receive any special treatment. Overall the service was average, nothing special here, people working for a paycheck that don't really care about there jobs. The food on the other hand was pretty fantastic with one eggception. I had the Eggs Benedict (their specialty) and it was fabulous, the Hollandaise was buttery and it was topped with tangy goat cheese. My other friend ordered the Southwest Sunrise and thought it was mediocre at best. It was showcased on the menu with a bounty of avocado but when it arrived at the table there was just one measly piece of sliced avocado, which was disappointing. The drink menu was also great, we all enjoyed the eggspectation coffee and found it fantastic. TL;DR: Food was great, Eggs Benedict is a must. Service was good, but management needs to be a little more attentive. Eggspectation Coffee is also fantastic for 21+!!
(3)
Renee H.
Loved our experience here at Eggspectation! We ordered a couple omelettes & you can tell that they use fresh ingredients. Our server was very nice & explained everything to us. They have the freshest OJ which was out of this world to me. I always bring my family & friends here whenever we want to have a nice breakfast or brunch. Also, their full menu is available all day.
(5)
Amber D.
Wound up here because the hotel we were staying at nearby had stopped serving breakfast by the time we made it there. We were seated right away and out waiter was very polite and helpful. I have a long list of food intolerances and (Luiz?) was able to help me create a meal that left my tummy happy. He made sure to check with the guys cooking (in plain view) to verify certain ingredients. I rarely go out to eat because of this but being out of town kinda left me no choice, and I appreciate the extra care. My husband thouroughly enjoyed his (non-complicated order!) meal as well and we walked back to the hotel fat and happy. Two thumbs up. So much so, that we skipped the free hotel breakfast again the next day to dine here again. Great service again that time also. Well done!
(5)
Mir A.
They have verity of menu items which cover a wide range of common and not so common egg dishes and other breakfast items. I usually go there whenever there's a Groupon 50% off coupon :) I really like the food there and usually the service is pretty good too.
(5)
Inku T.
I have basically tried almost all of their egg benedicts. They're absolutely delicious! The eggs are nicely poached, creamy, and the side potatoes that comes with the dish are just-right. My favorite... that's hard... it would be a tie between the Chesapeake Benedict and the Smoked Salmon Benny, depending on my mood. I've also had their Southwest Sunrise omelette. There wasn't much flavor in the omelette itself, but the toppings made up for it. Their avocado was justly ripe. I wasn't a fan of the salsa, though. I think it was too light tasting for me. I think it's because my impression of a salsa is based on the Tostitos salsa... shame on me. The only drink I've had from Eggspectation so far is the Cafe Moka Nero. Espresso and chocolate milk! I would say it is very much on the sweet side, so if you're that dark coffee kind of person, I wouldn't do it... unless you are feeling adventurous. (: The staff at the Chantilly location is great! They're friendly and the service is fast, too. I'd be careful coming during brunch time on Sundays, it gets pretty packed in there.
(4)
Darren G.
Last time coming here! Food quality has gone way down. Tastes like Denny's food! This place uses to be good, now its just gross. Food is bland, and one of my biggest pet peeves!! Serving half toasted breads! English muffin came out basically like they just pulled it out the pack. Just barely toasted. Omelette had no flavor and looked half burned. Tasted rubbery. Last two times here have been disappointed. Crossing this place of the brunch list.
(1)
ArrogantBoss B.
We've been waiting a whole year to visit again because we had such a great experience the first. The second time around did not disappoint. The food was cooked to perfection and was brought to our table promptly once seated. However, I would recommend the hostess keeping a watchful eye on the wait list because our table was given away and we waited longer than we had to. With that said, I still can't wait to come back.
(4)
Roseann M.
Late lunch on an August Wednesday, with two middle-aged women who know that breakfast is good at any time of the day. My friend from Tyson's Corners picked me up at Dulles and brought me here for a more satisfying lunch than the coffee and peanuts I'd gotten from Southwest Airlines. As a lacto-ovo vegetarian, she knew that I would find plenty of selection from a place that specializes in brunch/breakfast foods. And I did. First, the coffee was hot, plentiful, and good. Second, the meal itself. The menu is very big, and a little bit intimidating. Huge varieties of crepes, pancakes, waffles, egg dishes -- it takes a while to read it all. I ended up ordering an omelette with lots of green and red peppers, a few jalapenos, and cheese. It had just the right amount of heat and spice and was very satisfying. The portion wasn't gigantic either, and I appreciate that. I do not recall what my friend had, other than it had turkey and she enjoyed it. Service was friendly and efficient. The waitress told us we had timed our arrival just right. She said they'd been packed at lunchtime. We arrived around 2:00pm, and there were only a few other late diners. I would definitely go again. Those crepes and waffles looked decadently delicious.
(4)
Jamie E.
Definitely a hidden gem in a sea of restaurants. The food is good and the atmosphere is unique. The only complaint that I have is that the last time I was there there was a couple with several children that were causing a disturbance while my girlfriend and I were trying to have a nice dinner. My girlfriend asked the manager to see if they could have the parents quiet the kids down. The manager seemed to be put off that that would even be suggested. Forgive us for trying to have a nice night out.
(4)
Amy L.
Love the variety on the menue. Definitely recommend to all egg lovers out there, will definitely meet your "eggspectations" ;-)
(5)
Tiffany T.
Great Food , Great Service! Got try the " Heavenly Eggs"!! Yummy!! The Manager Jimmy is awesome!
(5)
Megan H.
This is the second time we've gone here and had NO servers come up to us to serve us. We waited quite a while both times, so both times we just walked out. Never returning after today.
(1)
Harry M.
Came in on the Superbowl. The servers were wearing their favorite team jerseys. Three of them were wearing Cowboys jerseys. It was appalling. Then our server comes up and is wearing a Steelers jersey and we asked to be sat somewhere else. Okay that last part didn't happen but I seriously considered it. I had the Waffle Benedict. If you get this go ahead and skip on the hollandaise sauce. The acidity doesn't pair well with the smokey bacon flavors. It was well prepared and all but its just not a good recipe. Regretting not getting a Bloody Mary. Still expensive! Still one of our favorite restaurants. Curse you Eggspectation. Curse you...
(5)
Jenn K.
My rating hasnt changed and I still enjoy coming here. I took my Mom here for Mother's Day brunch and had a nice time. I was anticipating the worst for the wait time and was told it was over an hour long but was pleasantly surprised to be seated within the first 20 minutes or so. They don't take reservations here so its first come, first serve. Everyone's beepers in the entire general outdoor vicinity kept malfunctioning and going off every few minutes which was a little annoying, and saying "out of range" even when directly in front of the restaurant's entrance. The food is consistently good, although its definitely pricey and therefore remains only a special occasion kind of place to go in my mind. The menu has a ton of options and could just be considered a book. I kept eyeing a few tall cocktails that looked very delicious and a huge muffin which arrived on the table next to me. I have no doubt the carb-y meals here are the best on the menu. Its very hard to resist!
Brunch was delicious! I had the breakfast burrito and it was wonderful. Great sweet tea! I wish I had this restaurant in my home town!
(4)
Tony C.
Good food tho... I like to get breakfast here!!! This a good place for family and friends prices are good, good service and friendly stuff
(4)
Anton A.
This was my first time to this wonderful breakfast place with my good friend. He is from Chicago and I am from the Detroit area, we both love out brunch and food. I can say this place reminds of Yolk, awesome environment and really caters to make people happy on what they order. Its not like an IHOP or a Denny's, but a place to bring a date, to bring the family, or just bring your friends. I will rate a few things: Food The food tastes great, it uses fresh ingredients and they are not really small portions but larger than most breakfast places. I would say I ordered chocolate chip pancakes, hash browns, and a side of scrambled eggs. I feel two scrambled eggs were not the best, they really did not have much flavor and it was cold when I received them. The pancakes were huge, very sweet, almost too sweet but I loved every bite. I do not know how someone can four of these things. The hash browns are big, they are Canadian style and served with sour creme. They were fresh and they taste warm and satisfying. Overall I would rate the food a 4/5. Environment I love how everything is catered to breakfast and is a very welcoming environment. It has neat designs and the seats are comfortable. I was satisfied and not disappointed. I would rate this a 5/5. Price/Value I would say this is where I am not too happy about. I would really want to try other things on the menu besides pancakes, but its really not a place to not spend money at. I feel there prices could be a little bit lower. For two pancakes it cost me over $5.00 instead of the $10 for 4 of them. Yes they are big and I hope other serving sizes are big too, but I guess it can be pricey to eat out at some of these places. I would rate this a 3/5. Overall good experience, I would probably return, but not something I could go to more times if I wanted to.
(4)
Sin Y. K.
There are soooooo many egg things--- and I do love my eggs. I love breakfast too--- over a dozen egg Benedicts, a handful and a bit more of omelets (not just plain ones, but fun different combinations), excellent choices for substitution if you don't want something in your entree. I had an omelet and switched my side of toast for a slice of french toast--- HIGHLY RECOMMEND!!! Their french toast is amazing. The only disclaimer is that their pricing is a little high and service was pretty good.
(4)
Erica R.
Great brunch spot!!! The menu is overwhelming - so many options!! This place has a great atmosphere. I especially likedthe fire place. The service was excellent and the drinks were great. I wish we had one of these in Ohio!
(5)
Maria Del Carmen G.
Okay so I will start with the good things about this place. They have real smoothies with fresh fruit. The rest was not so great. No one at our table was satisfied with the rest of the meal.
(3)
C J.
This was my first time here and I LOVED it! So freaking good! We had the eggs Benedict florentine,bagel and lox, and lobster Mac n cheese. Everything was fresh, flavorful and delicious. Was also really impressed with the food presentation. If the food sucked (which it didn't) I probably wouldn't have even noticed because the plating alone and food looked so amazing. The ambience is nice too. Big, open and clean.
(5)
Min B.
Best pancakes in the world...enough said ;)
(5)
Erika T.
First time here, and I was very impressed! I had the Oy Veg, and truly enjoyed the potato latkes! I also tried the cheesy grits and fried green tomatoes. Very good. I will be looking forward to coming back and trying other menu items! I was with a great o up of 5. It worked out perfectly for us! The food was on time, the server was very friendly and attentive, and we just all had a really great time!
(4)
Sami C.
The food is mediocre, and the waiter brought out a piece of cake that tasted like straight alcohol.... And after 2 bites we let him know there was something wrong, but he still tried to charge us. Very odd.
(3)
Mahsa K.
Yum-O! Fruit stack tres bien!!! Crepes formidable. All American yah bohy. Good family joint especially for 'laxed brunch. Easy place to find, very roomy, not more than 15min wait, big parking lot, friendly servers and pocket friendly prices.
(4)
Foodie C.
I wish they had a different name.... I think a lot of people think its just a breakfast place But this place never disappoints and there menu is very 'Cheesecake Factoryish' BIG MENU Food is always spot on and service a joy Food 4 Service 5 Cleniliness 4.5
(4)
Amy A.
Fruit stack Pancakes and waffles with the english creams are amazing. I love their assortment of fruit that they put on it. Also had the classic breakfast items and they have turkey sausage and turkey bacon which is a huge plus for my husband. THey have a great selection smoothies, juices, bloody mary's and belini's too. Their lunch items look good as well but haven't had a chance to try it yet. My only issue is that they are a little overpriced for breakfast but its still a good meal.
(4)
DT Y.
Went here with my family last week because I had a groupon. The food is kind of expensive, but at least it tastes pretty good. The reason for the 3 stars is the experience there. Spent 1.5 hours for brunch for 3 people! too damn slow!
(3)
Theo P.
Great place to go for brunch! Huge breakfast & lunch menu, full bar. The mimosas are great in the morning. A little pricey, but hey its not denny's. Great service, good for families. We got a table right next to the LCD screen wich was playing NICK to keep the little ones entertained. (Although it was Sunday and football wasnt on, but thats ok because the Redskins didnt play till late that day) I would def go back. Thanks to the great waitress we got a birthday waffle cake wich was awesome.
(5)
Charlie P.
Went to breakfast with my wife this morning. The service was quick. But I think the food is pretty overpriced. The small OJ was $3.49. My "All American" was $11 for 2 eggs, 4 assorted (small) pieces of meat, a handful of fried potatoes, and what appeared to be a single slice of toast (waitress later told us that we could have as much toast as we wanted - a plus). My wife's 2 eggs with meat was $9. The "chef's fruit garnish" was a half slice each of orange, pineapple and grapefruit. We weren't really impressed. Our breakfast for 2 was $30. They have a lot of other breakfast meals that interested us, but they were similarly overpriced. We're thinking about going back for another try. If the next one doesn't impress, we wont be going a 3rd time.
(2)
B T.
Came here for brunch but was shocked to see how big their menu was. Will have to try more. I am a huge eggs benedict fan and I have to say after a place in Georgetown that may be closed now this is the best in the area. They have some good variations including a crab eggs benedict. The bloody mary was average at best. Good presentation, good service. Potatoes and fruit was fresh. Brunch is quite crowded. They have a very big menu. lot of choices.
(4)
Ceeee C.
I'm so happy that I found this chic little restaurant for brunch. Initially, my boyfriend and I were going to try Backyard Bar and Grill for brunch, but after checking their menu online and not having much luck - I found Eggspectation which was more in line with what we wanted. First of all, I'm a big fan of brunch food, so finding a place with an array of selections and the fact that they serve Breakfast/Brunch anytime of the day is such a plus! The location of the restaurant I found to be quite odd, but the restaurant was quite spacious and was bustling busy on that Sunday afternoon. I loved the fresh juice selection and was tempted to order just about everything on the menu. I decided to order the "Eggstravaganza" and my boyfriend ordered the "Grilled Chicken Crepes" which we both split and loved! The service was fast and atmosphere was great with staff wearing Redskins jerseys and TVs playing football games. What a great neighborhood restaurant - I will be sure to make plenty of trips back to Eggspectation. I'm not a big fan of chains - and although this is one, I still loved it! My only gripe were the prices, which I thought were a bit high - but all in all : WORTH every penny!
(4)
Dave P.
We found this place by accident, while trying to kill time waiting for a movie to start. We're happy we did. Outside of the pretentiously named entrees, the food is good, consistent and at least in my case, frequently accompanied by a refreshing smoothie. Mmm turkey bacon is yummy too. It does get very busy during brunch times and occasionally a dinner wait. This business extends to the parking lot, since this strip center is packed w/ restaurants. The hunt for a parking space is worth it. During off hours we've found the kitchen to be very quick, attentive staff, and not overly loud while trying to have a conversation. While not frequent patrons (I doubt the staff remembers us), we'll often get a chance to talk to the manager during off hours when they come by to check on us. Here's a tip -- if you happen to get a server that has what look like little pewter egg looking pins on their lapel, ask them about what they are. They'll explain that servers get them when customers pass along compliments to the manager about their dining experience. We try to remember to ask the server each time we go, and the resulting service is absolutely excellent. It's cheating, but, really, who cares. :)
(4)
N S.
Fairly pricey for casual breakfast. Food was decent but the service was not good. Food came out, was not correct, yet waiter had to be asked to bring correct items. The waiter was an aloof high schooler, for $15 breakfast I expected it to be better.
(2)
Vanessa P.
Good to try it just to say you've eaten there. Otherwise, this places wait times are out of hand on Sunday mornings.. and frankly I don't see why as they try to be WAY too fancy with their food. Breakfast food should be simple, not come with sparklers. They overdone a lot of their dishes and the hashbrowns are greasy and not so much a breakfast side dish as a dinner side dish that should come with a 1/2 chicken instead.
(3)
Jaclyn A.
Pancakes were delicious. So was the smoothie I got. My bf got the rueben and loved it too! Kind of pricey but worth it.
(5)
They Call Me L.
Today's was the worst breakfast dining eggsperience I've ever had. We decided to try the Eggspectation restaurant in Chantilly, VA. Talk about a mistake. Sure, the restaurant itself and the waitstaff were fine. But the food? Completely overpriced, and definitely not as good as what was expected, surely much less in quality than even my neighborhood Bob Evans or IHOP. For starters, the coffee was WEAK - either someone is reusing coffee grounds, using too little coffee, or overdoing the water. Whichever is the case, it was more like drinking hot coffee-flavored water. We all ordered breakfast entrees, two ordered side meats (bacon and turkey sausage). The wait for the food was reasonable, but they forgot to bring out the bacon and one person's side toast until our main dishes were practically all consumed. Of the four entrees, I sampled three, and they were all cool or cold. It seemed as though the plates weren't left under the warming lights, or else the food was plated to dishes that just came out of the refrigerator. Ridiculous. I had one of the eggs benedict dishes, and I realize the eggs aren't thoroughly cooked, but it's not terribly reassuring when your poached eggs are cold on the underside. As for the omelets, they looked like something a 12-year-old throws together for breakfast: eggs not fluffy at all, overdone at the edges, the eggs weren't even properly mixed (you could see separate areas of just white scattered throughout), and the fillings were stingy. To sum up: rip-off for a hack breakfast job. We would have been better off making pancakes at home. Thank goodness for all the other great breakfast choices in the area.
(1)
Chris N.
Amazing food and service. Got have the Bajou Benedict! An excellent twist on eggs Benedict.
(4)
Angela C.
I LOVE breakfast food, but unfortunately really wasn't that impressed with this place. The service wasn't great (but I don't think that reflects the restaurant, just that particular server we had who was really out of it). The food was good, ordered the Eggstravaganza (although I swear ordered the frittata, but the server said it was the same thing?) which had eggs made to order, on top of french toast with a side of potatoes and some fruit. Eggs, normal. French toast, a little too greasy and sagging in the center. Potatoes, very good, nice and crispy and not too salty. Fruit, very pitiful, it was a tiny wedge of orange, grapefruit and pineapple, i ate all three in about 10 seconds (but then again I'm pregnant). Overall, a little overpriced for what's served and definitely not my go-to place for breakfast.
(3)
Gabby V.
The food is great here but the service sucks. I feel like the servers don't even notice when someone is sitting at a table. One time I ordered a smoothie and it took 40 minutes! It might be awhile until I come back here unless I get a coupon...
(3)
Sarah P.
A favorite for breakfast any time of day. I get the french toast. The smoothies aren't bad, just expensive. That is the only thing wrong with this place, the cost. We save it for a special treat. The decor is fun and strange.
(4)
Misty T.
I had been wanting to try Eggspectation for quite some time, but it's a little out of the way. When the girls suggested this for lunch I was eager to join them! The atmosphere was nice, and outdoor seating was a big bonus. The menu selection is large enough to almost be intimidating, but once I got over that the choices were impressive, egg wise. Non-breakfast foods are on the menu as well, but I didn't try those. The french toast was among the best I've had in quite some time, the eggs nicely prepared, and when substituting fruit instead of potatoes with my order I received a generous cup of mixed fruit that was outside the norm, and very yummy! The waitstaff seemed generally cranky, which is mostly why this is 4 instead of 5. That could not be systemic of the place, but it was enough of an issue during our experience that I recall it even a week or so after the fact. Overall, this is like a classier IHOP. And seeing as I love IHOP and things like breakfast for meals not in the morning - I'll return again and again!
(4)
Joseph C.
This is, without a doubt, one of the best breakfast places I've ever eaten at. I was in Virginia about 3 years ago for a soccer tournament and my sister actually suggested we eat there. I ordered a dish called "Yolk Around The Clock." It was as brilliant as brilliant gets. They toast a bagel, cook an egg (egg whites first), then they put the toasted bagel on the egg whites, put the yolk in the hole of the bagel, and top it off with melted cheese. I can't remember exactly, but I think there's bacon in there somewhere too. Anyway, it was probably the best breakfast dish I've ever had. It was awesome! Definitely go there if you're ever in the area. I know I'll be looking for this place if I'm ever down there again.
(5)
Food L.
The food is pretty good but overly priced. $15 for a sandwich. Come on! Plus we were served by 4 different waiters and they did not get the order right.
(2)
Keith F.
Cold eggs and toast. Horrible grits. Noisy and hurried atmosphere. I won't be going back
(2)
Jason K.
Eggspectation is one of my favorite places to go for breakfast. The menu is large and you have a wide selection to chose from (First timers: Plan to spend a couple minutes just looking through the menu). The service is always good, the coffee is excellent and I love the ambiance and decor of the restaurant. I have not yet tried their lunch or dinner, but I am really intrigued to try it. I have tried several dishes but I am always sucked into the Bayou Benedict which i must say is phenomenal. My wife is a big fan of the construction pancakes (make sure you are hungry) and just recently got the Eggstreme (Smoked salmon, grilled tomatoes and two eggs (any style) with capers, onions, toasted bagel and cream cheese). So i think she might have a new favorite. The place can be a little on the pricey side to some for breakfast, but I personally believe it is well worth it. I will continue to go here and recommend it for everyone to try at least once.
(4)
Susan M.
Their food is awesome!! ***This review is about the management and customer service**** I've only been to to this place one other time and that was when they first opened up, maybe 5 years ago? Anyways, I came here this morning with a group of about 10 other girls. The day before, I called to find out if I could make a reservation. A woman answered and said that they don't take reservations, but that they do do call aheads. She was very pleasant and willing to help. She took down my name and said to call back the next day, 30 minutes before arriving so that they could set tables aside for us. I told her we would be arriving around 10am. So today, I call around 930. A man named Matt answers the phone. I tell him I had called the day before and was told to call when I was on my way so that they could set up our tables. Matt asked if I had talked to the manager already. I told him I just spoke with a woman but couldn't remember her name. He said that he would put the manager on the phone. Again, Matt was pleasant as well, no problems. Another man comes on the phone. First of all he answers, Thanks for calling Eggspectations, this is Kirby." He sounded very rude, right off that bat. I introduce myself again and explain why I was calling. He barely let's me finish and interjects, "We don't take reservations." Shocked at his tone of voice, I tell him, that I understood and wanted to call ahead as I was told to do yesterday. He asked me my name and I gave it to him. I told him I would be there with my group by 10am. He goes, "OK", sounding super shitty and hangs up the phone. At this point I'm frustrated. I get to the restaurant and wait for the rest of my group to arrive. We all walk in and I walk up to the hostess table. She is preoccupied, talking with other workers and I have to get her attention. I say hello (rather nicely) and when I do, she looks at me like I'm insane. She says hello and I say I have a call ahead for 10 people at around 10am. She goes, "We don't do call-aheads". Shocked and baffled, I explain what I had been told and she asks who I spoke to. I tell her I first talked with Matt and then the manager, Kirby. She tells me to hold while she grabs the manager. He comes over and I introduce myself, letting him know we just spoke on the phone. He also proceeds to look at me like I'm crazy as I am speaking to him. He then says, "We can't do that miss. For your group, it's going to be about a 45 minute wait. I'm fuming at this point. I ask if there is room to sit in the bar area and hostess says sure. And they go back to what they were doing before. WTF. The bar staff saw our dilemma and were kind enough to confirm that we could sit in the bar and directed us towards an area for the size of our group. We get seated and a waiter comes around with menus and waters. He seemed nice, but very forgetful. Perhaps it was just the size of our group, but he kept forgetting to bring things. The food took forever to come out and we didn't get any bread while we waited until after our food arrived. It also took a while for the checks to come and when they did, a few people were billed for different orders. So note to the management: Have better customer service. Be nice and attentive to your guests. Also, train your staff better on restaurant policies and procedures. It's unfortunate I will have to drive a farther distance to enjoy some food because I most likely won't be coming back to the Chantilly location.
(1)
Melissa B.
It wasn't bad, but it wasn't great. Frankly it was completely underwhelming. I wouldn't go back.
(2)
Carter K.
Had a gift certificate for dinner which has me worried when going to a breakfast place. Played it safe and order breakfast with a glass of OJ; later on to my surprise an 8oz glass is 4.50 that's more than hourly minimum wage. My breakfast/dinner was great but I made the mistake of ordering dessert. Got the teramisu cake which was dry and hard. Guessing it was sitting around for atleast a week. I'd recommend only to eat breakfast here cause my date didn't really like her $16 salmon. All in all if you eat here check the prices before blindly ordering. Wonder how much a soda costs?
(2)
Susan F.
The waffles were decent. I also had a side order of potatoes that were very yummy! They have a nice smoothie menu. It is a little over priced, but I would return again.
(4)
Steven R.
I was first introduced to Eggspectation in Montreal over 15 years ago, but this was my first time trying a location stateside. We had a large party, but the hostesses were very kind and seated us immediately. Our server was friendly, on the ball, and very accommodating of all our special requests. I had the Eggstravaganza - excellent french toast, eggs, Canadian bacon, and breakfast potatoes served alongside a few pieces of fresh fruit. The food was great, awesome service, and we enjoyed the well decorated atmosphere. It's a little pricey for breakfast in the suburbs, but worth it. By comparison, the pricing is on par with brunch at Clyde's in Georgetown. While I like Clydes, the food at Eggspectation's beats them any day of the week. Thanks for a great breakfast!
(4)
Steve P.
Ihop is to Marshalls as Eggspectation is to Saks. I've been here several times and I've never been disappointed. The menu is vast but the main theme is eggs. If you hate eggs, no worries because they have other stuff such as smoothies, waffles and burgers. I swear by the hot chocolate, hands down the best I've ever had. This place gets packed when church lets out on Sundays, but you can usually be seated immediately if you don't mind eating at the bar or high tables.
(4)
H B.
Over priced breakfast! Nothing special!!! Go somewhere else for breakfast!
(2)
Nicolle M.
I'm addicted to the French Toast!!!! OMGoodness! Been there quite a few times and can't seem to try anything else! My company on each visit all loved their meals. It's my favorite breakfast spot. Strongly recommend anytime.
(5)
Amy B.
I have been here twice, both times I got the wedge salad because it was yummy the first time. The second time it had waaay too much dressing on it, but still yummy. The hubby had a breakfast dish the first time and a hamburger the second, both of which he enjoyed. I also had a mimosa. The restaurant is cool inside and the desserts looked yummy, I would love to try the apple pie cheesecake one day. I was sooo tempted to get a piece but was too full. Overall its a nice casual place for a good sunday brunch. One star lacking would be for the wait, both time the food took atleast 20-25 minutes to come out. Which is a bit long for salad.
(4)
Mike H.
I was not impressed by the restaurant. I visited this please on a double date with some friends and none of us were that pleased with the food or the service. The food was over priced and i somehow had one of my most expensive and least enjoyable meals ever here.
(2)
Amanda E.
This is my favorite non-chic brunch spot. Eggspectation is in a class above I-Hop and Denny's if you enjoy breakfast/brunch. Everything I've ever tried is excellent, although I am partial to eggs benedict and the large variety makes it hard for me to go anywhere besides here for breakfast food. Good old classic ham benedict is great, and the Florentine and Chesapeake (with lump crab meat) are wonderful. Crepes are also very good and the juice/smoothie bar selections are wonderful! Every breakfast plate comes with a nice selection of fruit. Be prepared to wait in line if you go during peak times.
(4)
Jessie G.
The food was good and the selection was great, but the food was overpriced. They did not have many customers, in spite of it being a Saturday night of a holiday weekend. I think they'd do a much better business if they lowered their prices to those of comparable restaurants.
(3)
Mehdi A.
It's close to work. Great service and I like the food.
(4)
Tu-van L.
Crepes were hearty and tasty, burgers were tasty (or so I remember), and an impressive menu of smoothies. Docked a star off because my husband and I ordered different smoothies (I think mine was a mango) and while they looked different, they both tasted like bananas. This is a problem since I'm not a super-big fan of bananas. Very disturbing since it's really hard to overpower the taste of mango unless the quality of fruits is subpar enough to be masked by bananas. Prices make it not worth making the effort to visit, but I do respect both the crepes and smoothie selections.
(3)
eric r.
Extemely disappointing. On paper this place looks great. The menu looks appetizing. The setting is nice (albeit quite noisy) with kudos to whoever selected the door handles in the shape of egg whisks. My advice is to look at those door handles but DON'T go inside. We ordered a cinaomin roll which arrive stale and cold. I told my waiter and he took it away and brought the same one back and it was no better. The French Toast I ordered was limp, soggy and undercooked. Yuck. The coffee was good and the side of yogurt with honey was good. The kitchen is an open kitchen and you can hear the cooks arguing in Spanish. Try to avoid sitting near there. Actually try to avoid entering the place at all. Too expensive for what it offers. I kept wishing I had done to Anita's or The Bagel Cafe in Herndon.
(1)
Kelly W.
I can eat breakfast for every meal of the day. I love the food here, everything is good. I also like the atmosphere and details in the decor. I just wish there were more locations of this awesome restaurant.
(5)
nat t.
I'm always impressed when I find good eats in Chantilly. The menu is HUGE, and the entire thing is available all day. I had the crepes and one of their pricey but yummy fruit juices (cranberry with ice, raspberries, and blueberries). We had a pretty big group (13) so the wait was pretty long (Sunday lunch). I would recommend making reservations as this place gets really packed. The wait staff were all really good. They seemed to do the tag teaming method - we had one main waitress, and then a bunch of others who would check up on us, bring out our food, etc. I totally loved the cute whisk door knobs!!
(4)
Gregorio P.
I ordered Huevos Rancheros which were just OK; nothing special about them, which weren't that authenticate at all. Orange juice is good. Expensive though.
(3)
T N.
Had brunch here on a very busy rainy Sunday. This was our second time at Eggspectation. Wouldn't recommend going because wait is too long. The food was good, but really not worth the wait (45m-1hour, even longer sometimes!) We ordered their specialty eggs, and waffles, and some other dishes on the menu. The crepe was tasty. I had their crab soup this time and it was SALTY! Had to sip water with every other spoon, couldn't finish the whole thing, had a little more than half left - maybe someone reheated it too many times or over seasoned the pot this time. They do give you really big portions, so we ended up with a take home bag. All in all, it was good, but not worth a third return.
(3)
Andy P.
The food is definitely good, so I can't be too harsh. Most of our group went with standard breakfast/brunch options and I think everyone was pretty satisfied. The sourdough toast and fruit were a nice touch (though grapefruit isn't exactly my favorite). There are a couple negatives though. First is price -- almost everything goes for over $10. Maybe people out here are ok with that but I'd rather pay $3-5 less at Firstwatch in Fairfax. The other thing is that the portions seemed out of whack. Not that it was overall too big or too small, just that it was like a carb blast. Tiny eggs, tiny sausage, tiny beans, boatloads of potatoes and bread. Overall, this place beats out Ihop, Denny's and Silver Diner, but isn't my favorite place. I'd go back if friends wanted to, but wouldn't eat there on my own. The food is good but you get that feeling that you're paying a lot for the atmosphere (which is nice, I guess, but that's not really my thing).
(3)
Sean S.
Tasty but way overpriced. I selected the Waffles Benedict, which was mostly as describe on the menu though the hollandaise was oddly textured (but seemingly fresh) and the gruyere cheese was MIA. There was a boatload of sliced potatoes (described as "griled" on the menu but seemingly just fried) and a lovely garnish of sliced grapefruit, pineapple, and orange. My gripe was the price of the entree - $12.99, just too much for what was on offer.
(3)
Annie K.
We enjoy going here for breakfast or brunch - nice atmosphere inside, outdoor seating available, yummy breakfast food and decent service. There are a lot of menu items to choose from and they also offer a variety of fresh squeezed juices and smoothies.
(4)
Becky L.
I laughed out loud when my friend suggested meeting at this place! I thought it was the goofiest concept that I had ever heard of. A restaurant featuring eggs? How could that fly?? The atmosphere is kitchy. The decor is a combo of quaint egginess and a modern flare. The bar looks promising for happy hours. When you walk in, the first thing you see is the display of pastries, cakes and pies. Warning: this place gets packed. I've been there 3 times - luckily catching off-hours. I would never attempt a Sunday morning but hey, I'm not up anyway! The food is awesome! Sure there are omelets or the usual eggs, bacon and home fries if that's what you are in the mood for. I love the selection of inventive takes on the original eggs Benedict. The hollandaise is heart-stoppingly rich (that's a good thing). There are stuffed crepes with either savory or sweet fillings. The menu is extensive and filled with plenty of non-egg/breakfasty fare. I don't think I'll ever go there to eat pasta though! They have some yummy fruit smoothies and offer coffee drinks. They serve alcohol too. I love this place!
(4)
Justin K.
I have had a wonderful experience every time I visit! The food has a clever and unique take on eggs (from what I know about eggs, which isn't a whole lot.) I love the atmosphere and the staff has been quite fantastic! They also made a "custom" item which was not on the menu and it was just as delicious as everything else I've had there.
Ok gotta make this short as I'm trying to write on my iphone, but the short of it is they have really done a heckuva 180 in terms of service. Enough so that I wanted to be sure to step up and update this. Attitude, speed of service and general atmosphere is MUCH MUCH better. I guess any place can have a rough streak. Give the place a shot - it will be worth your time. Oh, and the muffins (esp the chocolate ones... *droooool*) are to die for!
(5)
Laurie S.
I came in and ordered something to go: I ordered a vegetarian omelette that had no flavor whatsoever. I also had toast that came with it that had no butter at all and I was already at work before I realized it and the fruit that came with it was a slice or grapefruit and a slice of orange for $9.99. What a rip off! I won't be back at all.
(1)
Jessica G.
My friends love this place, so I had to try it for myself. Very good! I had a scrambled egg dish with goat cheese on an english muffin (I can't remember the name...but it was on the last page of the menu) I definitely plan to go back and try their crepes. The only pitfall is that it's a little pricey considering everything is made with eggs.
(4)
Bobby S.
Too expensive for the food served. Wish they would focus on quality of food instead of quantity on the menu. Really disappointed. But their bannana pancakes are tremendous... i'd give another star for those.
(2)
Anna M.
we went here with the fiance's parents for brunch. it was great. i loved the choices of eggs benedict and crepes. i ordered the benedict with crepes. breton benedict or something like that? It was SO good. Perfectly cooked and yummo. the hollandaise sauce was so good. didn't taste like a heart attack like at some places. everything came out hot and everyone enjoyed their meal. Mother in law ordered the crepes plain and said they were a little dry, but she still ate them all up so they must have still been good. Fiance loved his meal. The sausages were juicy and yummy and the french toast was crispy and warm and so good. The place is a little overpriced for a breakfast joint, but you could go to any ihop for only a couple bucks less but way crappier food.... i choose eggspectation, thank you.
(4)
Avi G.
I love this place! If you're a big fan of breakfast foods then you need to try this place out. You are guaranteed to love it. The first thing you'll notice once you get there is that the door handles are huge whisks...terrific! I've been here a couple times now and it's always been a great eggsperience (sorry I couldn't help myself). They have ten different versions of eggs benedict, which is a favorite dish of mine, and a ton of other creative egg dishes. ..all of which are served all day. There is also a huge selection of other foods if you don't want a breakfast/egg dish. Everything I've tried here so far has tasted delicious and the people I've gone with have all agreed on that. The wait staff is friendly and the service is eggcellent (ok, last time). Oh, and the bathroom mirrors shaped like eggs...can this place get any cooler?? It's a little out of the way for you DC people, but it's worth it. Luckily they are building one in Kingstowne (in Alexandria, VA) soon.
(5)
Ilene G.
Not what I "eggspected"!, eggs not done right, the corned beef hash meal lacked corned beef hash, coffee too hot and bland, pancakes mushy and overpriced. I'll never go there again, I Hop here I come.
(1)
C S.
This place makes brunch feel like dinner. Good atmosphere and where else can I get a Bloody Mary at 1 o'clock. This is really a fun group location and has been very pleasant each time I've been. Did I mention they have a huge menu. The place is pricey but worth it.
(4)
Angela W.
Huge servings. Different and cozy setting. Steadily busy. Private dining room if needed for group event. Friendly servers. Selection, you say selection? The options are endless and quite tasty! Strong coffee, not quite a favorite of mine. Fresh ingredients...fruit, seasonal items. A decent dessert selection. Features smoothies and fruit beverages. Parking lot that's often full in a strip mall setting. If you like eggs...there's omelettes, crepes and eggs all ways! No guarantee items not on the breakfast menu are as tasty. I had seafood crepes and chicken crepes and they just didn't cut it at all.
(3)
Gregg C.
This is my lunch hang out. WiFi makes it great to geat some work done and the lunch menu is good. Steak and Eggs are something I can eat bfast, lunch, or dinner. I eat hear once a week.
(4)
Tim W.
I went here twice for happy hour and followed up for dinner the second time, last week while in the area on business. I definitely recommend this as a great place for after work. Happy hour runs from 3 to 8 PM with 1/2 priced drinks and appetizers. There was plenty of seating, yet it wasn't empty either (for those who feel it is just as important to "be seen"). I highly recommend both the crab cakes and crab quesadillas. Normally I'd be suspect of the quesadillas, as the crab would get lost in there, but not here, full crab flavor. For dinner the second night I had a bacon and blue burger which was also very good. It was slow there, and I hear it is as it is new, but I'd admit going by the name I probably wouldn't think it was a dinner, or lunch place either. Give it a try.
(4)
Mark D.
I really enjoy this place for a lunch time destination. I didn't know what to expect the first time I went there but they have a very large menu with options ranging from traditional breakfast items to steaks. I personally like the Eggspectation breakfast if I'm in the brunch mood or a steak sandwich if I'm not.
(4)
SM S.
Well, we tried Eggspectation, AGAIN. This 3rd attempt was a weekday morning, before 9:00 a.m. Light crowd. This time the Cappucino did not come -- 10, 20, 35 minutes later! After we asked TWICE and finally said, "cancel it; make it a regular coffee." Nope. Another 10 minutes passed and even asking for a manager didn't produce the regular coffee -- or a manager, either. Then, miraculously 35 minutes in a cappucino arrived -- after the food. And, then so hot it could not be drunk for another 10 minutes! I guess that was punishment! But, to make amends for it's late arrival, our server offered "dessert is on me." More about THAT later. Today's Eggs Benedict came with extra hollandaise (as requested) and the eggs were perfectly cooked, but once again had set under the heat lamp long enough the hollandaise had formed a rubbery film (like pudding) and the egg yolk began to congeal. The eggs were, at best, luke warm. The fruit this time was at least fresh. So, we finished up and ordered the "consolation prize" dessert -- simple cheesecake. It turned out not to be much of a prize -- old and improperly stored it was dried out on the sides and rubbery through-out. My dining companion pronounced it "awful" and I have to agree. (We had cheesecake at Edy's Chicken (Bailey's Cross-roads) 2 days later for half the price that knocked our socks off. If Edy's can keep their dessert case properly refrigerated, why can't Eggspecation? The difference is, Edy's cares -- the owner actually comes in and SEES what is going on.) Finally, 1 hour 20 minutes later we got the check and paid up. This was on a slow week-day morning. Our prediction is Eggspectations at this location won't survive the Recession without a major change in attitude. Why bother being open for breakfast if you can't even serve it hot and fresh? Well, for us it's 3 strikes and your out. So, G'Bye Eggspecation. Wish we could say it was "good to know you!" But, it wasn't.
(2)
katrina b.
this place is awesome.. i love it!
(4)
rob m.
My goal in life is to live for 30,000 days and eat 45,000 breakfasts, so when this restaurant opened near me i was ecstatic. However, after eating there twice now, i must unfortunately report that i will not be going back. Each trip was very similar in experience. We went in to find a crowd of earbud-wearing teenagers who seemed surprised to find a customer they had to help come in. Our waiter at each visit took a good while to come over to acknowledge us, let alone take our orders. The last visit today we had to go back to the front to ask if we had a waiter assigned after about 10 minutes alone with other wait staff hurrying by all the time, and it was not particularly crowded even. The crepe benedict i tried the first visit came with doughy, tasteless crepe and overcooked eggs with a rindy garnish of fruit for the "chefs fruit side". The pancakes were tasty though, and the coffee and fresh squeezed orange juice were terrific both times. Today i got the Huevos Rancheros, and i was asked how i wanted my eggs. What? It was like ordering tacos and being asked if i wanted them on white or wheat bread. Part of my contract with restaurants is You make the dish yummy, and I will buy and eat the ones i like. Huevos Rancheros come with sunny side up eggs cooked in a pan of Ranchero salsa... If you have a different way to do it that you think is better, go for it, but dont ask the customer to customize the dish. This dish had over easy eggs cooked separately, plopped on top of a bed of salsa and pulled pork maybe, with a cute fried tortilla full of refried beans on the side and some chips and a side of toast (?). The toast, by the way, also terrific, just incongruous with Huevos Rancheros. The eggs, again, were overcooked, so no runny yolk for the beans to mix with. My wife got the classic eggs benedict, and her english muffin was very thick, barely toasted, and her eggs were cooked hard so no yolk there either. Both meals were an awful disappointment especially for an egg lover. The restaurant itself seems to hover somewhere between sports bar and breakfast place, with the headset and computer screen look of a mega-franchise but the slow inefficient service of a beach restaurant managed by 22 year old management. I dont recommend it to anyone for anything but coffee, juice and toast, but you cold stay home for that.
(1)
Eric L.
Went here for brunch type options over the weekend. The menu is pretty large and pretty diverse. I thought some of the different crepes/omelettes/entrees looked interesting. My main issues with the place were pricing and execution. I think the pricing here is a bit high - I think probably about $2-4 for a comparably sized entree at IHOP or a diner. Also, it seems like their portions are small for the price. As for execution, I've been here a few times. On the first visit, I had the french toast (pretty good) 2nd visit I tried the Eggwhat (corned beef hash, 2 eggs, some potatoes) and eggs florentine (eggs, hollondaise, grueyere, spinach, english muffin). The amount of corned beef hash with the eggwhat was pretty small - probably less then 4oz - and that's with all the potato mixed in with the hash. It was also pretty salty (and I'm one that likes very well seasoned food). The eggs florentine had an interesting flavor profile but overall the dish had a lot of problems - the eggs were really undercooked - the outside was just barely done which left the vast majority of the egg white clear and undone. I"m a fan of runny eggs, but that was a bit disconcerting. Also the only salty component of the dish was the gruyere cheese- one of the serviings had a good amount, while the other had little to no cheese, which made that one really bland. I think if I ever go back, i'll stick to the french toast.
(2)
kay P.
Charming location,but inconsistent service. I have visited this location twice. My first visit was just before Christmas and the decorations were lovely. The food was good, but I was frankly disappointed with the limited cake and pie selection. They offered ONE flavor of cheesecake (apple pie). I like either plain or cheescake with fruit on top.... Sorry, all they had was one flavor. Thanks,but no thanks. I also wanted a choice of a basic yellow or white batter cake. Everyone does not want tons of bells and whistles. No special frostings or fillings for me folks... My review is based on my second visit to this establishment.....Things got off to a bad start when my entree arrived BEFORE my appetizer. My request for extra sauce was IGNORED.... Meanwhile, my waitress was like a used car sales person. She was pushing extra items that I had no interest in. It was obvious she was trying to BOOST the amount of the check. I think the concept behind the restaurant is good. Unfortunately, it is being poorly executed. The ownership needs to spend more time at this location.
(2)
Cindy L.
I've been there for brunch, lunch, and dinner. Each time I received decent food, but nothing spectacular, and food that was slow coming out of the kitchen. One of the reasons that there is often a wait for a seat is that the food isn't cooked very quickly. It is an interesting looking restaurant and the wait staff is pretty nice. I'll be back if I want a big breakfast and I'm not in a hurry.
(2)
Annie G.
In a nation of high gas prices, celebrities rule over the Capitol and global warming threatens to bring more snow to California than Connecticut there is only one thing I think of when I wake up in the morning, 'what's for breakfast?' For those who yearn a good wake up call of french toast and a perfectly foamed mocha you must head to Eggspectation. Be sure you have no plans the rest of the day. There's no skimping on the food here.
(5)
David M.
The food was just okay; hardly worth $10 a plate. Silver Diner/Bob Evans quality at best, but more expensive. The service was mediocre. Even though the restaurant was mostly empty (there were perhaps 10 tables occupied), our server was still overwhelmed by her tables, and the food was just the other side of warm when we received it. Any colder and it wouldn't have been acceptable. I won't be back.
(2)
Howard G.
Unbelievably overpriced and pretentious.
(1)
Jamie S.
I really love eating here, I tend to forget about this place for a few months and then when I remember I'm so glad I did. Their menu has a lot of options, like an unbelievable amount. It's really hard to choose, but so far everything I've had was great! They also accept restaurant.com coupons, I recommend ordering some carrot cake to go if you need any help reaching the minimum. :]
(5)
Sarah E.
My boyfriend has been wanting to try this place out for a while, but I have always been hesitant to eat here due to my intense disgust with eggs. We were looking for breakfast on Sunday morning and I finally gave in to this place after looking at the menu and seeing that they had a wider selection of food than anticipated. When we got to the restaurant, we were a bit surprised by the atmosphere. We, or at least I, was expecting a fast food/breakfast type place, but it was actually a nice restaurant. The reason I am giving this place only 2 stars was due to the fact that the food was very disappointing! I had the veggie crepe and my boyfriend had the eggspectation omlette, both of which were bland. Well, I can't really speak for the omlette, since I didn't try it, but this is what was reported back to me. My crepe was lacking flavor and the chile sauce on it was a bit strange. Personally, I would take a crepe from the guy in the food truck next to my office any day! This crepe was just...not good. I would almost be willing to return here to try something else on the menu to confirm the disappointment I had, however, this more than I'd like to pay for breakfast, so I'm not likely to visit here again.
(2)
Anne M.
We LOVE this place! Excellent service - especially the young man with special needs who often acts as the host. I'm so impressed with an establishment that honors our special citizens with valid and public interfacing jobs. The food is great, perhaps a bit under seasoned, but there's salt at the table for a reason. Highly recommend based on all factors - clean, fun atmosphere, great service, and good food - perfect for Sunday Brunch.
(4)
Dave C.
First Watch closed its Herndon location and there was much wailing and gnashing of teeth in our house. Where to go for a decent casual breakfast/brunch/lunch? Eggspectation turns out to be the answer! Its menu is absolutely huge, with an egg bent (duh) but plenty of choices for those with other preferences. We descended on the place at around 6pm on a Saturday and didn't have to wait for a table, but I could see how the post-church crowd would create a line. As it is, our host was quite brusque, and took his sweet time getting our table organized, but after that the story was quite different. Our waiter was informed, enthusiastic (but not creepily so), and helpful. We ordered French toast for the kids, a bagel/egg/cheese "specialty", and a savory crepe. Everything was delicious; plates were licked clean and small 'uns and big 'uns alike were satiated. But we'd already seen the coffee menu, and glimpsed slices of sweet crepe heaven milling about the place, so we ordered some of those, with ice cream for the anklebiters. The coffee -- Cafe Moka Nero (espresso with hot chocolate) -- was delicious beyond all compare, while the banana crepe was yummylicious. I'm not sure what kind of aesthetic this place is shooting for -- what's with all the books strewn on the shelves and tacky waiter statues? -- but its menu has the best breakfast/brunch/lunch/dinner options in this area. We'll be back. Unfortunately for those who dislike waits, I think everyone else who's ever eaten there will be back, too, so call ahead and go while the going's good.
(4)
Dmitry D.
Service was horrible. We were forgotten about for about 20 min until I came up to a random waiter And asked for our waitress. Then the manager came up and asked us what we needed. I told him well we have only received water and we are ready to order. He said or waitress wad stuck on another table as if she was stuck and want able to peel away for 20min. That wad a poor excuse. We didn't see het until it was time for the check that's about an hour after all was said and don't. Then she asked how we were and if we enjoyed our food. Or ahi appetizer was greasy and flavor less. The wonton chips were oily and over fried so we couldn't even pick anything up on them. Plus or ahi was cooked and the dish had no flavor. Next were the shrimp app. The shrimp were good except that half of them didn't have the the whole tail end removed. So after we put the shrimp in our mouth we had to spit the tail part out that want supposed to be there in the first place. My wife's breakfast was good she had the lobster benidict. But my "eggs what" liked like a purred plate of dog food. They call that pasty dog food corned be hash. Anyone could just get that Strait from a can any day. It's called puppy chow. After having a first visit that was prefect they failed miserably never coming back again.
(1)
Herb V.
Don't eat eggs that often - all that cholesterol. But sometimes you just have to say what the hell! Close to hotel and on my way back home to NJ so stopped in before fighting I-66 and Beltway traffic (joy). Had the Eggstravaganza (and enough with the egg puns, really) - very good. But - service seemed a bit slow, maybe winding down after the breakfast rush. And a touch pricey. Maybe have to pay more to support the craft beers and liquor license. 2 Stars for value - 4 Stars for quality and portion but will probably stick to Denny's next time I need an egg fix.
(3)
E P.
Delicious breakfast and great service.... Enjoyed our egg omelets and the side of Lyonnaise potatoes were delicious too. Large portions and the prices were reasonable. The service was very pleasant and efficient. Would definely go again. We drove 15 minutes to get there. Wish they would open one in Fairfax!
(5)
Lilly W.
I happen to really enjoy Eggspectation : ) The decor and atmosphere are one-of-a-kind, fun but not kitschy. I love the huge wine tree tat they have in the entry way, always styled to the season. I wouldn't label it as breakfast only, they have great happy hour specials too. I've only been a handful of times, but every time has been pleasant and enjoyable, the staff were friendly and accommodating. The food has always been delicious and I definitely would recommend this restaurant to my friends and family.
(4)
Yulia B.
Must say it didn't exceed my eggspectations. The food was good and portions are generous, but service was a little scrambled and prices are are not over easy. It took 20 min to get a cappuccino and a forgotten side of chicken breast, basically after we were almost done with our meals. Overall this place just needs a little poaching to flip sunny-side-up. Would love to see this place hatch next time I'm in VA.
This place is great for breakfast/brunch. A WIDE selection of items (the menu is so large, it reminds me of cheesecake factory). It's a great place to go with a group. The service is fast and so great, considering it has always been packed when I've gone. The food is good and the prices aren't bad either. I love the atmosphere here because it is buzzing with people and it just has that family, laidback feel to it. I will definitely be back!
(4)
Heather G.
I absolutely LOVE this place!! Yelp, I am going to need to give it an extra star! I am very passionate about breakfast. It's the best meal of the day and it always makes me happy. I have been going to Eggspectation for the last 4 years, at least. I am usually so excited when I go that I forget to check in on yelp mobile. I love EVERYTHING about the 20 page menu (that is only a slight egg-a-geration. Get it?? ). My point is, the menu is slightly large but everything they create is amazing. When I grow up, I want to own an Eggspectation franchise.
(5)
Veronica J.
Came here with my daughters for breakfast on a weekday. The service was slow and the food was not that great and very over priced. My daughter ordered scrambled egg whites and it looked like they too pieces of fried egg whites and threw them on the plate. It was oily and looked gross...she also noticed that her plate was dirty. On the other hand my other daughter ordered the waffles and she enjoyed them very much. I got the "sugar Shack" which has crepes, eggs and ham. The crepes where tough and plain. I would have thought that with that kind of name it would have been something more to it...but no...just tough crepes topped with ham and scrambled eggs...
(2)
Vicky C.
I chose to suggest Eggspectation for a client meeting for breakfast since I'd never eaten there. THEN I checked the online menu. Gadzeek! Breakfast has never been so expensive. I arrived first, my client was running late. I ordered coffee. I got a mug with lipstick on it - not my shade (ewww). I flagged down an alternate server since mine (who was training a new employee) didn't come back. (Great training, huh?). I received another mug of coffee. Finished that before my client arrived - no further sightings of the server for refills. My client ordered a lattee, and must not have liked it since she later ordered a coke - which they didn't have. She eventually settled for something. We ordered breakfast. She got french toast, but didn't eat much as she said it was a bit soggy for her tastes. She didn't eat the egg - said it was overcooked. My poached eggs were over cooked, too. For a place called Eggspectations you'd think they'd get the eggs right. My breakfast came with fruit - a small slice of watermelon (yum), a single strawberry (also yum, but - only one?) and a tiny slice of orange which appeared overripe (and remained uneaten). I also got toast - I guess they assume you're eating your egg on it, as the toast came with no butter - not even when I requested some. The potatoes were good, not amazing, but perfectly fine. I substituted Fried Green Tomatoes for grilled tomatoes - I'd never tried them. The tomato wasn't quite ripe, and the batter was taste free. So, 'eh. Yeah, if someone wanted to meet me there, I suppose I would be willing to eat there again, but it won't be my suggestion and if I can think of an alternate fast enough, I will probably suggest another place. Definately overrated and not worth the money.
(2)
Elina Y.
To be frank, the creative name drew me in when I saw it off of Rt 28. The restaurant decor was a little overwhelming for breakfast but the menu was full of cute and fun meal names. The food itself was not bad but not the greatest. I've been here twice already and I still feel undecided about this place. I can't quite place my finger on what it is....and I'm usually quick to point out the pros and cons on any restaurant, being picky and all. I'll do a review update after my next visit.
(3)
A J.
For me, Eggspectation falls into the, "it's ok category". Being a first timer, the decor and atmosphere lead you to believe the place is going to provide you with great service and good food. On this visit, we were provided with good food and poor service. The waitstaff is not really excited about the food and didn't work to provide us with a good service or a good experience. The food wasn't bad for a chain. However, for the price I would recommend better choices such as Seasons 52 or any of the All American chain. The food at the aforementioned are more in line with the prices that Eggspectation charges. Again, the food wasn't bad.... it just wasn't worth the price. On a good note, my son (4 yrs) ordered the kids spaghetti and meatballs.... the meatballs were very good as was the sauce (full of garlic)! In a nutshell, I would not refuse to eat here. However, I wouldn't go out of my way to go back.
(3)
Greg M.
Pretty disappointing night out at Eggspectation - see my previous review for my first experience. We called ahead and were nicely seated immediately to find that there were plenty of open seats in the dining area though the bar area was fully occupied. The first misstep was the service, it took several minutes for a waiter to stop by, quite awhile until we got our drinks and could order. 4 adults, 4 kids - normally waiters are really fast as they want us to move along. We were in the central area in front of the kitchen so we definitely were not out of the way. We had planned on using both a GroupOn voucher as well as a Yelp check-in offer - unfortunately they would only honor one (not that big a deal, we moved on). We ordered a spinach dip appetizer - it came in a breadbowl. The spinach dip itself was pretty meh, but the sourdough was genuinely fantastic - that part was awesome and I really enjoyed that appetizer. So props there. Everyone was ordering breakfast for dinner so I went along and ordered (pretty unfamiliar with their menu) the 'construction pancakes' which turned out to be a big mistake. The food took over 25 minutes to arrive (15 is supposed to be the target) and was really disappointing - the crepes the girls ordered were very small and for the price you pay... My 'construction pancakes were simply pancakes with a layer each of breakfast sausage, bacon, and sliced baked potatoes. That I paid $15 for this was my own mistake. The breakfast sausage was extremely bland - almost like eating a hot dog. The bacon very very thin like you'd get on a fast-food burger. The potatoes were good - well seasoned and cooked well. It took another 25 minutes at least to pay the bill - the waiter had a bunch of trouble with the GroupOn voucher. From the time we entered to the time we left was 2:10 - way too long. As much as I liked Eggspectation last time, I just don't see us coming back here anytime soon.
(2)
Regan W.
My mom and I went here for dinner on a Sunday. Awesome experience! Our server brandon was great and the good was better than great! I had the pork chop social and my mom had the cranberry stuffed chicken social, both were very flavorful and moist! I will be returning here soon for date night!
(5)
Alvin G.
Quality food and speedy service. They definitely got the egg thing locked down. I've always drooled over their cakes and pies in the front but never had tried them. The only reason I'm not giving this place 5 stars is because it's a bit pricey for what you get. It's good but not THAT good.
(4)
C K.
Service was good but pretty slow especially given that the place wasn't busy at all. Food I'd say was on par with TGIF or something....so not that good but more pricey. I doubt I'll be going back to this place any time soon....
(2)
Jen S.
The food is delish and my personal favorite is the florentine Benedict. My issue is the manager and is lack of abilities in speaking to people. He personally chooses not to accommodate large parties because they do at the Leesburg location. I will continue to go there and place my catering orders. I live only a few miles from here and I tell all of my friends not to go there.
(2)
philip m.
The stars are for the food. The service, as others have stated before me, need plenty of improvement. It's easy to overlook bad service when the food is good but, for a place that wasn't that busy, we waited quite a bit. Not to mention our server had someone (a trainee) following her. MY advice, utilize them. If this trainee shadows our server then Eggspectation will have two lousy servers to deal with and not only one.. At the end, our server charged us $31.95 for an eggs benedict. She should have seen the mistake or at least caught it when she printed out a $52 dollar receipt for a couple that had eggs, a burrito, and a coffee. She didn't. We had to point it out to her. EPIC FAIL AND NO EXCUSE FOR THAT. But, the eggs benedict were amazing as were the potatoes that came with them. My burrito was so huge and absolutely delicious. I actually ate it as slow as I could. This is not normal for me. The refried beans were the best I've eaten. Sure, everyone has had a refried bean but this place makes it their own. The rice was fluffy and tasty and the entire plate was absolutely worth the review. My wife, who has an eggs benaddiction, loved her hollandaise sauce and so did I. They were absolutely delicious and not made with mustard like the last place had which i reviewed. Loved the tempo, the decor, the background sax, and the whole ambiance of the place and will definitely be back....with or without my groupon discount. In all, sure servers all have a bad day so it's not fair to point out my bad service. But the managers of Eggspectation should at least read these reviews and note that many other reviewers, and not only I, are a bit disappointed with the service; slow, impersonal, and unattentive. ...and this is only a slight eggsaggeration. Judge for yourselves.
(4)
Kirk K.
We found out about this restaurant due to Groupon.com . Love them! Service-we had sensitive food allergies in our group and the manager personally took our orders to ensure we didn't have any problems. Food-delicious and offered at a decent price Parking-plenty of parking in the shopping center. Great location for families as they provide free food for kids on Monday!
(5)
Jessica S.
My husband and I recently visited Eggspectation for the first time. We were not disappointed. I had the egg frittata and my husband had the fruit stack waffle. While my frittata was tasty, the fruit stack waffle was incredible. It was served with an english cream that was beyond dreamy. So delicious and sweet it didn't even require syrup. Can't wait to try more menu items.
(4)
Leslie F.
Today was my third time here and by far my favorite meal and service - never has been bad. I got an eggwhite spinach tomato omelette with gritts. Sooooo delish! Everyone enjoyed their meal - crab cake w/ sweet potato fries Caesar salad French toast with bacon and three meat (bacon sausage ham) w/ eggs MTO. They were super busy but our waiter was friendly attentive got the tweaks in order correct and never had empty glasses. This breakfast junkie highly recommends!
(5)
Kimberly R.
Went here for the first time last night and it was okay, nothing super extravagant like people have made it out to be. My meal was good, got a western style omelette. The omelette itself was quite large which I was happy about. However, my issue with this place was a sanitary issue. My BF ordered a burger and replaced the french fry side with a salad. When he received his order, it came with fries instead which wasn't the biggest deal. As he was picking up the burger, the waitress came by and I mentioned to her that he order a salad as the side. She went to figure out where the order mix up came from and it actually turned out that she gave my BF the wrong burger. She came and snatched it up from him before he had the chance to bite in to it and said, "I'm sorry this is the wrong order - no comment about that." We then watched her take the burger, hand it off to another waitress, and that waitress delivered it to another restaurant patron. Although my BF's hands were clean, I would be grossed out if I found out another restaurant patron had his non-gloved hands all over my food before it was delivered to me. They should have remade that woman's burger. When my BF finally got his correct order, he was happy with it.
(3)
Jocelyn F.
Eggspectation had a great menu selection. Who wouldn't love to eat breakfast all day? I enjoyed the Paradise smoothie and a great omelet. My friend and I sat at the bar and had very good service even at the bar. I would definitely go back and this time try the lunch/dinner menu.
(4)
Guy D.
UNREAL! I'm a breakfast Junkie and this place definetly met my expectations! Unbelievable selection and the portions are large. I have plans to go there every weekend from here on out, I can't stop talking/thinking about this place....I suddenly have a major problem, albeit a good one.
(5)
Tanya M.
We come here once a year and are continually disappointed. Orders not right, kitchen takes forever and bill is too much. Got the bill today for an egg white omelette and it was a $19 omelette. Sent it back and it came back $16. For an omelette.
(1)
Kristal V.
Great food. The food would be a 4. Amazing mimosas selection. Service is friendly. They forgot two of our parties toast. We sat next to the fire and my jeans, hands, and sleeves were covered in black soot. Mentioned it to the manager and he offered is a wet nap. Poor manager skills. I could walk to the bathroom and wash my hands what is a wet nap going to do for my clothes. Sprayed my clothes with spray n wash and the soot did not come out. Make sure the table is clean before you sit down.
(2)
Jackie M.
love this place for breakfast. the coffee is good... get one of their benedicts. my personal fav is the bayou benedict. chicken, shrimp, pollenta, a poached egg... & some potatoes. i wish they had more chains all over the us
(4)
Chandani C.
I had visited the Eggspectation in Silver Spring a few times, but I went to their Chantilly location for the first time on Monday. At first I ordered the chicken and veggie crepes topped with a roasted red pepper sauce. If you are anything like me, the moment you hear the word pepper - you think yummmm. Well, not in this case. The sauce, the crepes, the chicken, the veggies - not a good combo! I sent it back telling the server I did not like it at all and she said she would take it off of the bill and I could order something else. I ended up ordering the waffle eggs benedict, which was really really good! Service was pretty good up until this point. When our server brought out our check, we noticed that my original dish was still on the receipt. When I called over the server to ask about this, she knew what I was talking about before I could complete my sentence and said that this copy of the bill included my first dish, but the manager is printing out a new copy without it. I'm sorry, but why bring out the incorrect bill to begin with? Did she think I would pay the bill without looking at it to make sure it is correct? I definitely recommend the food here, but be sure to double check your bill! P.S. The hot chocolate here is really really really good!
(3)
Seth M.
To sum up this place in one line: Manhattan prices, NOVA location. The menu is certainly large and creative, but personally I feel like traditional breakfast dishes consisting primarily of eggs should not be in $12 to $15 dollar range. Would I pay $18 for steak and eggs, sure, but some of the other combinations were just silly for what they were charging. Overpriced but good food, average service. Tables and chairs arranged somewhat carelessly. I'm giving it 3 stars since breakfast is my favorite meal of the day and it is rather difficult to find good breakfast places, but I would never wait in line to eat here.
(3)
Michelle L.
Review from a meal in early June 2013 Awesome restaurant. Love breakfast all day, and you can order pancakes and eggs in the same dish, and that is a very important choice to have at a breakfast restaurant! The fruit was fresh, the pancakes fluffy and my mocha was hot and sweet. Decorations in the restaurant were tasteful, and all the staff was friendly and inviting. It was a perfect place to go and catch up with an old friend. I wish we had one on the west coast! Please note: We visited on a weekday at 9:00am. This may explain our excellent service and how it wasn't very crowded.
(5)
Kristopher A.
Stick with any of the crepes, OR the amazing crabcakes, and you can't go wrong. Great happy hour specials on drinks. Used to be my hangout when I was staying at the hotel across the street every week. I still get cravings 2 years later. I hope it hasn't changed. It's also extremely fast. When working until 8 or 9 at night, it's a great place to stop in, have a quick drink and a great meal, and then go nod off.
(4)
Charles A.
I came here a few times (more than I would have liked, but a family member of mine was oddly infatuated with the place). The food and service was never better than average and was sometimes below average. Parking is a pain and there is inexplicably always a wait to get a seat. On a positive note, the restaurant was always clean.
(2)
R S.
I've been here 3 times. The first time I just got a salad - hard to mess that up. The second time was good, but then a waiter crashed into my car while leaving so that sucked. Third time I ordered a drink that specifically did not mention yogurt ... And it was chock full of it. I'm violently allergic to dairy. The server brought another drink but never removed the offender OR took it off my bill. The final straw was ordering a menu item that was listed as GF ... And was in fact pure gluten. The waiter never mentioned that one has to specifically ask for a substitute when I requested a GF menu, and I missed the fine print. So I'm in a world of hurt right now ... Probably not returning. Which sucks because the rest of the food was good, if overpriced. Granted it's partially my fault for not clarifying, but the service wasn't great to begin with let alone on top of the whole allergy thing.
(2)
Rebecca E.
I'm torn on this review. I loved the atmosphere and the items on the menu looked great - but honestly - our food was cold. Eggs need to be served hot. I would be back in a flash had I gotten hot food instead of luke-warm. Also - the lovely Apple Maps steered me wrong - I had to back-track and figure out how to get there by **gasp** looking around me for the sign and figuring out how to get there from the street. :)
(3)
Shanell G.
This was an amazing brunch experience to bring in the New Year! The food was so delicious, I was tempted to return for dinner. The service was great, ambiance good, and food delectable. I highly recommend Eggspectation for breakfast/brunch.
(5)
Kate R.
After leaving a never ending client meeting (9-2) I had a hankering for an egg sammy. I typed "eggs" in to my yelp app (and aside from the imaps giving me the wrong directions) steered myself over to this establishment. I guess I was expecting more of a diner experience, after all the menu WAS novel size. After reading the menu for 10 minutes, I found they had ONE egg sammy, at a price tag of $12.99. GOOD GRIEF. Soooooo, I opted for the veggie burger, $4 dollars less. I mean I'm not "cheap" but let's be real, 13 bucks for an egg sandwich is just redic. The veggie burger was decent, comes with fries, which were also good and not overflowing. I also ordered a coffee. Which i immediately messed up by putting the "yellow" packet in my coffee thinking it was splenda in it, until after I took a sip and saw it was Equals answer to spenda. I forced it down over a 40 minute period. Which I was happy I did, because when the check arrived, the coffee caused $2.70 per cup. WTH? That's the price of a latte for god's sake. AND the coffee didn't even taste that great, it was very weak and watery and, in my case, flavored with some subpar sweetner. FAIL. The saving grace of this place is their staff. The gentleman who sat me was extremely sweet. My waitress was very attentive and nice. There were staff walking by who you could see always making sure each customer was being looked after, even if it wasn't their customer. And the space itself is really nice. Perhaps I've been spending too much time in Jersey with mommom, but I think these prices are over the top. I get it, they're in a location where they can charge that much, a ton of gov't contracting business near there, and only one strip mall for them to dine in, but the food doesn't warrant the price tag. Whatever you do, do NOT order the $2.70 cup of coffee.
(2)
Julie H.
I always drive past this place on Route 28 and I'm an avid fan of Breakfast foods. So, when the time finally came to visit this place--I was more than ecstatic! They have a great selection of Eggs Benedict. I had the Breton Benedict. The eggs sat on a very large portion of crepes. The crepes were sweet. I've had better Hollandaise sauce but these were passable. The potatoes really make this place though. It's not the kind that you get at IHOP or Denny's. The second time I came--I got "The All American" It came with: Two eggs, bacon, turkey bacon, sausage, turkey sausage, ham, grilled potatoes and baked beans. I don't like beans but they were more than happy to add on the potatoes--again--the potatoes make this place. I was surprised by how much I enjoyed the turkey sausage. This plate came loaded with meat so if you're meat hungry--this meal is perfect. Service is nice. The waiter forgot to charge us for coffee and we told them and they said that we were wonderful to mention that and gave it to use for free any way. The staff is very friendly. We'll definitely be stopping by again for breakfast!
(4)
Jessica H.
Great selection of food and the atmosphere was great. Prices are kind of expensive for eggs but the portions are huge. They messed up our to go dessert order which was disappointing but everything else made it a worth while experience. Try the eggs Benedict, seems to be their signature entree.
(4)
Mel P.
This place is amazing! I went here for lunch. They had a lot of great options for both breakfast and lunch. The breakfast menu can be ordered at anytime of the day. Our waiter was very attentive and friendly. We were seated immediately upon arriving. I would recommend this place great food options, long menu filled with delicious food, and different drink options ranging from smoothies to alcohol.
(4)
John D.
After two disappointing dinners including one horribly overcooked steak and enough attitude from my server that you would have thought bad attitude was what I had actually ordered, I decided to try to give this place a third try for lunch. Unfortunately, I can't review the food for this final visit. I sat at the bar and was asked if I was ordering to-go. I replied, No, I'd like to eat here please. Then, after 20 minutes of being completely ignored, I left. Guess I'll be making my Crab Benedict at home from now on.
(1)
Kelly K.
Tried this place once for breakfast and once for lunch. First impression wasn't that great as no one was at the hostess desk and it was over 5 minutes before a waiter came over to do the seating. The dining area was nicer than I expected though. I like the gas fire place in the middle of the room. The waitstaff do a pretty good job here. Food was decent although a little on the pricey side. Three things I would appreciate if they would change is 1) bring real butter to the table not the fake stuff or at least offer it. The waitress didn't even know that they do have real butter if you request it. 2) Do not add cracked black pepper to all of your potato dishes. Let the patron do this to taste at the table. There was too much black pepper on the breakfast potatoes and in the lunch mashed potatoes. 3) Do not put fruit garnish on the plate for appearance sake and actually end up putting a visibly old piece of pineapple, a totally underripe strawberry that is almost all white, and a dried out slice of orange. If the garnish doesn't look good why would any cook add it to the plate!!! I was pleased with my cappuccino here. Next time I go I am going to see if they can hold the pepper. Hoping that it is not already added. Oh and consider all the choice for breakfast I was surprised there was no English or Irish Breakfast entrees.
(3)
B W.
Brunch or breakfast- it's always awesome here. It's typically hard to choose the meal but spicy Bloody Mary and coffee are standard. Oversize muffins and cheesecake are just teasers. Recommend any of the egg Benedict options or French toast. Trust me you won't need lunch.
(4)
Jam M.
Its a hit or miss when it comes to their service. Food is an upscale IHOP and they service great dinner/lunch too. THEY DONT SERVE "JUST EGGS" so dont get it twisted.
(3)
Yewande M.
I LOVE this place!! I ordered the blueberry banana honey smoothie and it was ADDICTIVE - drank the whole shake before my food came out. My waiter was great and I ordered the southwest omelette. The omelette wasn't that great as far as taste and flavor goes but I don't add extra salt so that might have been the problem - it was also pricy but I didn't regret spending the money - would do it again!!
(4)
Layla P.
Great menu selection with lots of yummy choices. I love coming here for breakfast food.
(5)
Cristina C.
This place is a way to rip off businessmen willing to fork over $15 for an omelet. We were merely passing through Chantilly to get away from Dulles Int'l Airport and needed a place to fuel up. It was the only restaurant close to the hotel that wasn't a Denny's or an Applebees, so we ventured in. It was lunch time on a week day, and the place was filled with uptight businessmen and businesswomen looking to add a few more points to their high cholesterol. The place is not chic by any means, so I was shocked when I glanced at the menu and saw the prices. I paid $13.99 for scrambled eggs, grilled tomatoes and hashbrowns. I paid $3 for some of the weakest coffee I've had in months. There was nothing on the menu to suggest why everything was ridiculously overpriced. The eggs were not laid by golden geese, the tomatoes were not organic and the potatoes were not killed ethically. We weren't paying for stellar service as it took forever to get silverware. I'm still really confused.
(2)
Juan L.
For fastest service, sit at the bar. Avoid Sundays at noon, the church crowd will overwhelm you. My wife and I have been going to Eggspectation for years now. We've mostly had good experiences, and will certainly be going again. We mostly eat breakfast/brunch type items, so I can't really comment on the rest of the menu. i'm a big fan of their specialties, and typically get the Eggstravaganza or the Eggsuberant. (Eggs and either french toast or pancakes, depending.) The specialties typically come with everything combined on one plate, but you can have them separated if you so choose. Some people don't like their food touching, and I understand that. My wife is a fan of eggs benedict, but be warned, sometimes their benedict dishes turn out inconsistently. Those are the one dish I'd tell you to avoid if you can. For the most part we get excellent service, and that has been very true in the past year. Several years ago the service was more spotty, but they seem to have rectified that issue. The parking lot fills fast, so even if most spots are taken, you can often still get a seat very rapidly. The one exception to that would be Sunday brunch, which seems to sometimes be a zoo. If you're not in a hurry, that'll still be fine, but otherwise I'd go there on a different day. Overall we very much like the place and will return!
Really good selection of brunch items. Omelets selection was amazing. Will definitely recommend. They also have a great selection of waffles, French Toast and burgers.
(4)
Paul B.
My wife and I have visited Eggspectations a couple of times and we have enjoyed our experience there each time. The food is always great. The place is run efficiently and smoothly, though it is incredibly popular, so (in my experience) it's difficult to go when it's not crowded. My wife actually likes this place a lot more than I do, but I definitely recommend it. It's a little pricey, but not terrible. It's a great place to get really any kind of breakfast food.
(4)
Atieh B.
Best place ever for starting your day and having a fun. Lovely environment with warm and friendly people. I will always go back.
(5)
Travis W.
Every now and again I really like to challenge myself and breakfast is a good meal to do that with since I have the rest of the day to burn off all the calories. Upon opening the menu I knew I was going to have a good time. I settled on the Eggtravaganza item and the french toast was awesome! Service was friendly and quick to the table and just an all around great place to have breakfast in my opinion. I didn't see anything on the menu that didn't look delicious!
(4)
Sadiq A.
I've eaten here a few times. What keeps me coming back is that the food is always delicious. This restaurant is comparable to Cheesecake Factory in that the variety is huge, and the food is quite good. Unfortunately, it's also similar to CF in that it's overpriced, and that's why I docked one star.
(4)
Bob A.
Our first trip to Eggspectation was full of promise but poor on delivery. We admired the host of selections available for our mid-day meal. The restaurant was crowded early Sunday afternoon, yet our server was prompt and our food arrived very quickly. After the first bite, though, it all went downhill. My Boca Raton Eggs Benedict sat on two very soggy English muffins; I suspect the kitchen dumped the assembly-line style poached eggs, water and all, on the plate and let it sit under a heat lamp for a while before dressing it up with my particular variation. The potatoes on the side were delicious. Christin ordered the Lobster Grits; the serving size was tiny (for an almost $20 entree) with little lobster and 'creamy' grits that she didn't enjoy (as an Atlanta native, she knows grits, and these aren't them). She was displeased to find the throw-away rooted end of a green onion tossed into her meal (with such a miniscule plate, it should have been easy to see). A $4 "hot cinnamon roll" was lukewarm, tough, and depsite gobs of sugary goo, bland. Rarely do both of us go into a restaurant situation and emerge with simultaneously negative feelings, and with so many other better venues available I doubt we will be returning anytime soon.
(2)
Nick H.
I love love love this restaurant. Breakfast is one of those things that I truly love and yet, find that it's often under-appreciated. Just look at how many breakfast specific restaurants there are aside from the major chains such as Denny's, IHOP, or Waffle House. There aren't many. So when I first heard about Eggspectation, my first notion was that I couldn't wait to try a new breakfast eatery...especially one as cleverly named as this (more on creativity in a bit). As I sat down and began to look over the menu, I soon realized that "Eggspectation" was only the tip of the iceberg. The restaurant has just about every type of breakfast food you could want from pancakes, omelettes, french toast, waffles, benedicts, and even crepes. The restaurant even has burgers, pasta, sandwiches, and meat entrees, but let's be real...you come to Eggspectation for eggs and other breakfast/brunch favorites. Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). Every time I've come to Eggspectation, I've tried a new dish. Whether it's any of the variations of eggs benedict, or the pancakes/waffles or even the slightly rare and exotic crepes....everything I've ever tried at Eggspectation was phenomenal. Whenever I'm near Chantilly, my personal preference for breakfast/brunch locales is Eggspectation.
(4)
Claire R.
I had only been here once before (and hadn't actually eaten anything). Plus we have a friend who works here, so we came for my boyfriend's birthday. I got a caesar salad and a cheeseburger. To start, the caesar salad was just average, nothing stood out about it (which is actually saying something, because I had never had such an understated salad before). Then the cheeseburger. The burger itself had good flavor (and was too big for the bun). My only issue was that I asked for it to be well done and it was still very pink in the middle. And I don't mean a little pink, because that I can handle. This burger was more pink than it should have been.
(3)
Arthur W.
I've been here three times with my family and todays visit has been the most disappointing. My wife introduced me to this restaurant several months ago and the past two visits here have impressed me with the quality of the food and service. On both occasions, I had ordered the cajun benedict which is poached eggs with shrimp and chicken in a cream sauce over polenta. Even though the portions of the dish were small, I felt that the taste and the distinctiveness of the dish made up for it. I also enjoyed the coffee and the visual appeal of my family's dishes. Today's visit however left me wanting more. I made the mistake of changing my order to the Californian Benedict, which was supposed to have poached eggs, smoked salmon, asparagus and cheese over wheat toast. The flaw in the dish was that there was almost no salmon. I had to dig to the bottom of the dish to find the equivalent of a tablespoon amount of it. When we notified our waitress, she agreed with our complaint and went back to the kitchen to ask about it. When she returned, she informed us that the manager stated that the portions were weighed and that they can provide more for an additional amount. I considered it but was afraid that any additional amounts ordered would have consisted of an equivalent amount, ( ie. only one additional tablespoon). My family seemed to enjoy their meals but I was left disappointed. We had been recommending this restaurant to our family and friends but today's trip has made me reconsider my previous statements. I will probably try this place again to give it a second chance but I will probably refrain from any compliments until they have proven themselves again.
(3)
T B.
I came to Eggspectation recently for a happy hour. I was relatively impressed with the value and the appetizers we ordered (chicken quesadilla and bruschetta) were delicious and good sized portions. However, we ordered house wine as our drinks and were somewhat surprised by the lack of service even when sitting at the bar. It wasn't crowded at all but we sat for 10-15 minutes with empty glasses waiting to request another. When I ordered us water, he only brought one glass for me. It's too bad the service was so lacking because other than that it seemed like a pretty good happy hour.
(4)
Denise L.
If you are looking for a mediocre $5.99 breakfast then this isn't the place for you. Plan for a $30 breakfast bill but it's well worth it! They have a great menu with many options. The pancakes were honestly the best I have ever had. My husband loved the classic eggs Benedict. Staff was also very friendly and helpful. I wish we had one in Columbus Ohio. Would definite stop again if in the area.
(5)
Philadelphia H.
My dad and I decided to drop in for a late dinner. Always thought it was only for breakfast, but their dinner menu was just as good. Apple Cranberry Stuffed Chicken was incredible. Friendly people work there. The place has a very cozy feel to it. Definitely need to stop by for breakfast.
(4)
Nick S.
Anyplace one can get Eggs Benedict, pancakes with fruit, and a Stone Brewery beer on tap or a Maple Glazed Ribeye, espresso, and a piece of chocolate cake anytime of the day definitely earns its keep. The eggs benedict was GOOD, real good. Fresh, well cooked, and seasoned. The beer EXCELLENT. As for the pancakes, NOT impressed. I happen love good quality, tasty, soft, pancakes and this place didn't deliver. They seem to not match the level of the eggs benedict for taste and quality. The pancakes are not different or really have any taste to them. The goodies on top do and are nice. If I order pancakes I want the delivery, taste, moist, buttery, goodness. Moving on to visit two. Have you ever had a Maple Glazed Ribeye at 0700hrs? Didn't think so. Most people have breakfast for dinner or pizza for breakfast but you really haven't lived until you try it. The steak seasoning (aka maple glaze) was good, it didn't effect the meat at all. The cut of meat wasn't great, nor the cooking but it wasn't bad (it was close to how I ordered it) and this is not a steakhouse. The steak came with some sliced potatoes; good, real good. Not grease or overcooked with perfect seasoning. As for the espresso; skip it. Not worth the time, try the straight coffee. Polish it all off with a piece of chocolate cake, just don't get the multi-layer cake that I picked. I wish I could remember the name of it, it is not the standard classic that I was looking for. Basically, it was icing and fudge, with a little bit of cake to it.
(3)
Jennette L.
My first experience could have been better. The host was very friendly and the waitress was knowledgeable. The food came out in a timely manner, but when we needed something, the waitress was no where to be seen. When we got the check, and was ready to pay, she was again, no where to be seen. The service, I rate it a 3.5. Today, I spent $37 for breakfast for two. Honestly, I would prefer IHOP. Ihope has better serivce, food and wayyy better prices.
(3)
K S.
For a place that specializes in egg dishes, my meal wasn't very special. Two poached eggs shared one piece of toast cut in half. For the price they should at least be able to provide two pieces of toast. I wouldn't go out of my way to go back.
(2)
Morgan C.
Great for breakfast/brunch - skip lunch and dinner.
(4)
Jessica L.
Hmmm...not as ecstatic as others about this place. I went here with my family this morning for breakfast and the only thing that was okay was the signature "Eggspectation" - just an omelet with lots of veggies, ham, and bacon. Nothing out of the ordinary. Our waiter was very friendly but it took over 20 minutes for our food to come out! When you wait that long for food, it should at least be good! But 'twas not. I ordered the Boca Raton Eggs Benedict which was topped with spinach and guacamole. From the description on the menu, it sounded delicious. Unfortunately it was very bland and tasteless. The same can be said about all the other dishes we ordered. We were also disappointed in the "fresh-squeezed" orange juice our waiter was trying so hard to sell to us. Each of us gave in and ordered a glass. It did not taste anything like fresh-squeezed orange juice! I wouldn't be surprised if they market this juice as "fresh-squeezed", but really just open up a carton of Tropicana in the back when no one's looking. The last thing we didn't appreciate was that the food did not come out hot, which made us wonder if the 20 minute wait was due to our waiter forgetting about our table and leaving the food at the call window or something. Whatever it was, I won't be coming back anytime soon.
(2)
Rachael N.
3.5 stars. We stopped here for brunch as we were in town for a wedding in Virginia, this past weekend. The decor of this restaurant is rather cute- while walking in, the door handles themselves are egg beaters! How funny is that. We were seated pretty fast, after waiting about five minutes. So many choices were on their menu! So many benedict, omelettes, every type of breakfast food. Oh, me like your choices. I got the Bayou Benedict- poached eggs, chicken, "shrimp", "sausage", and "New Orleans" sauce. I was a tad disappointed in my dish. Where was the shrimp and sausage? And where was my New Orleans kick? My dish was a tad bland. However, everyone else around me loved their dish (it just looked a lot better than mine), so maybe I ordered the wrong dish, I'm not sure.Why didn't I get toast with mine? Sadness. Great place to bring large groups of people though- and great place to watch football (flat screens everywhere). I was very impressed with the waiter though- kept all our plates individualized, was timely on refills of coffee and water, and just pleasant to talk to. Good job on the wait stuff.... could be a tad more flavorful on the food.....
(4)
Karen C.
Eggs are probably in my top five for favorite foods and breakfast is one of my favorite meals. Eggspectation brilliantly combines these two and then bumps it it up a notch with creative dishes, fantastic atmosphere and a great menu. The Waffle Benedict is a must try, along with the Boca Raton Benedict. And if you are having one of those days, or just because, a glass of wine is always at the ready to compliment any meal. The meal portion is plentiful and despite my intentions to try one of the desserts that are tauntingly on display, I am always to full to try. One of these days I will indulge.
(4)
Donald P.
I'm writing this review off of my limited short-term memory. I forgot what we ate. I just have pictures, which I'll upload. I'm not a fan of expensive breakfast food. IMHO this place is comparable to IHOP....aka....overpriced breakfast food. Interior looks nice and clean. Everything about this was place was what you'd expect...and thus...forgetable. I wouldn't go out of my way to eat here, but if I'm around I suppose I'd go again.
(3)
Valencia W.
My first time coming here was this past Sunday and after a great experience -- me and the hubby are making it a Weekly Sunday Brunch type of deal. Previously I'd always been in the area wondering what all this fuss was about this "Eggspectation" place. I found those "Eggspectation" people were taking my good parking spaces, taking forever to walk across the daggone street so I can rush to get that ONE good parking space. I also saw those people who look like they just had the best night of their lives (with lots of alcohol), and the worst mornings (yeah, I've been there PLENTY of times). But I never figured out why the hell these people going to "Eggspectation" people were always in my way. You know what I did, I just said fine, I will go and find out what the big deal was. It was a Sunday afternoon and I was hungry after my pedicure. Hubby and I went in there to find people just sitting outside waiting to be seated. I told him it would take forever, we would ssstarrrveee to death. We didn't, we were seated within 5 minutes. That's good --Star #1. I looked around and liked the decor of the place and the nice chatty vibe. I caught girl talk, dude talk, hangover talk, dinner talk all within walking to our seat and thought that this must be a happening place. We were seated and this young waiter came and welcomed us. I told him I wanted OJ and then I turned to look at how the place was laid out. It's pretty big you know. It's got some space for those Centreville folks who are looking to have good food. I looked up and saw the happy hour menu and definitely liked what I saw but I told myself I needed to stick to the brunch. Okay so I finally opened the menu....------ Overload. My brain didn't know what to do. It all looked so good!! I was wondering how many times I'd have to come back to get the stuff that I wanted because it all looked...So...Good! I went through the menu at least 4 times because it was so overloaded. All of this was..a lot. I finally ended up getting the Fruit Stack. Hubby got the Eggstravaganza. And we waited. We started talking about everything under the sun until our food came out. It was crazy, I've never seen such an amazing looking pancake. I then thought how I was going to finish it. I looked up -- hubby was all smiles. Ready. Set. Go. Ok, Food Won because I couldn't finish this but the food was AMAZING. This place definitely puts IHOP to shame and I don't even know how I can go back to an IHOP after going here. I've had a lot of IHOP lately due to a few drinks but, I think I'll suffer that night and wake up the next morning and go to this place. It was a great experience and I can't wait to go back. Now, I see myself being like the others I couldn't understand. I'll be that "Eggspectation" person that takes YOUR parking spot. I'll be that "Eggspectation" person that eats to much and takes forever to walk across the street and I'll be that "Eggpsectation" person that talks about how we had a ladies night/friends night/drink night and you might just hear about how one of us got hammered and how I had that one drink that pushed me over the cliff. I'll be that person on any given day. So if by any means you don't like it...sorry :-(. Please just don't hit me as I walk across the street .... I think I like this place...This place has two new fans....
(5)
Amy C.
I thought the food was great! What I was not impressed with was the wait on Sunday Morning... I think this might be expected but I was not turned on to it. It was a bit on the pricey side of things. Overall, I had a great experience but I took one star off for price and another for the cost.
(3)
Bonnie C.
In a word - very disappointing. Stopped in here for the first time for a late lunch/early dinner before a movie a few weeks ago. Were seated immediately in what was essentially an empty restaurant. I ordered the "Roquefort Cheese Omelette" ($9.49), described as "Prepared with three large eggs and a touch of cream, served with grilled potatoes, toast, and chef's fruit garnish". What I received was a small flatter-than-a-pancake paper-thin crepe-like omelette with a few spare crumbles of blue cheese inside. Now since IHOP also claims their omelettes are made with 3 eggs & their omelettes are more than twice the size of Eggspectation's product, one has to wonder. . . . Even worse, the accompanying "grilled potatoes" were not only soggy, but had the unmistakeable scent/taste of "storage". You know - when produce has been sitting too long in a cardboard box? It's a mild yet unpleasant mildew smell/taste. Sometimes you come across it in supermarket produce. This was the first time I've come across it in a restaurant. "Fruit garnish" was unripe & forgettable. The best part of the meal was the rye bread toast, since few restaurants offer it anymore. Service was distracted & spotty. More than surprising since the place was empty. Our server let us sit there for about 20 minutes while he swept up the place rather than come pick up our check payment. I'm afraid I don't recall what my husband had, but it was extremely forgettable as well. No difference since we don't plan to return.
(1)
Kayla H.
We've driven by this place multiple times, but we didn't stop until one morning I realized I had spare time before a meeting. Honestly, from the road you kind of expect a quick to go place. It's not, and frankly, it's fantastic. The menu basically has anything you can think of for breakfast. Because I had a meeting, I didn't want to splurge in terms of alcohol, but they also have every option you can think of to spike your morning drink. I would think this would be a great place for cradling a hangover and for the start of a crazy, fun day. Nevertheless, I had the simple 1 egg, 1 meat, and fruit instead of potatoes. The egg was perfect, the ham was fantastic, and the fruit was really fresh. My friends had the waffle and other had a bagel and canadian bacon. Everything was perfectly cooked, the service was fast, and just what we needed to start our day. The menu is not just bfast, and I encourage anyone to try this place out! I definitely will be back again.
(5)
Irv R.
Visited for dinner on a business trip. I started with the tortilla soup which was way too salty and had an odd taste. My dinner got much better with the small green salad with balsamic vinegrette dressing; it was rather fresh and tasty. Unfortunately, my main course of Parmesan Crusted Chicken also had a very odd flavor - I think it was the way the breading was seasoned. It was complemented with pasta in a red sauce that was good but also a rather unusual mixture of uncooked spinach and tomato slices - after eating the salad I rally didn't understand this garnish. I sat and ate at the bar and the service was very good. Also, the Great Lakes beer on tap was outstanding. Perhaps this place has a good breakfast but the dinner flavors need some work.
(3)
Tom W.
My wife and kids ended up here on a Saturday morning for brunch. We (my wife and I, my kids could care less,) have been complaining about the lack of cool brunch spots in the DC suburbs, so we were giving Eggspectation a shot. We were seated quickly. We looked over the menu with anticipation. There were three or four items that I was really excited about trying. My wife talked about the drink she was going to get, the kids talked through their options. We came to conclusions and we waited for our server. And waited... When our server arrived, he showed up with the wide-eyed, gun shy expression of a server in the weeds. Very little greeting, showed no personality, asked for our drink orders and then asked if we were ready to order. Sure, I guess we were, after sitting there, ignored, for almost ten minutes. Shortly after the server left, my coffee showed up. We waited a while, my wife's Peach Bellini showed up. We waited much longer, and the kids drinks showed up. "I hope our food doesn't arrive as haphazardly as our drinks," I commented to my wife. Right after their drinks arrived, the kids food showed up. "I put the kids food in so it arrived early, ok?" Our server asked, maybe the second time we had seen him so far. All right, I get it, kids need time to eat. My wife sipped her Bellini. "Taste this," she told me, "I can't get any peach out of it." I tasted it and she was right, I couldn't taste any peach either. My youngest shared a bite of cinnamon role. "I think this is missing salt," I said to my wife. She agreed, however my daughter happily ate 3/4 of the cinnamon roll the size of her head. The adults' food arrived. My wife had ordered french toast with strawberries and bananas, flambeed. She looked expectantly at our server, "Aren't you going to light it on fire?" "No, they, um, do that back in the kitchen." Really? I mean, it probably doesn't make any difference with the flavor, but if you have the opportunity to make a spectacle in a restaurant, shouldn't you take it? Isn't the point of a flambe to singe someone's eyebrows? I turned my attention to my food, a "Sugar Shack." I assumed that this was a reference to massive meals served in Canadian sugar shacks, and it probably should have been, advertised as having ham, crepes, scrambled eggs, baked beans and grilled potatoes. The grilled potatoes were delicious, though apparently not grilled. They sure looked and tasted deep fried or possibly pan fried, but I doubt a grill ever came closer than their name. The meal went down hill from there. There was a tiny ramekin of baked beans, which turned out to be a good thing because they certainly tasted like food service canned baked beans. I took a bite of the scrambled eggs, and found them to be completely devoid of salt. I think there are actually people who believe that salt is optional. There may even be people that think, "If the customer wants salt on their scrambled eggs, they can add it at the table." These people should be run out of the restaurant industry. And I don't want to eat at their houses, either. Salt should be mixed into the eggs prior to cooking. It makes a huge difference in the flavor. If you don't believe me, go scramble an egg with a pinch of salt and scramble another egg with no salt. Go ahead, the review will be here when you get back. The ham was thin sliced and quickly sauted. Not the way I like my ham, but I would have put up with it if the rest of the meal was worth eating. Disappointed, I scraped my remaining ham and eggs off to the side and started in on the crepes. I didn't expect my crepes to fight back, but they did. They were at least as hard to cut as the ham. And they were bland. At wits end, I asked for some maple syrup (on a dish titled Sugar Shack, shouldn't that come with it? Shouldn't it? Am I the only person that sees the problem here? A sugar shack MAKES maple syrup.) The maple syrup arrived, and I doused my crepes in it and proceeded to morosely eat them. As they cooled from lukewarm to cold, I had to start using my knife, as the edge of a fork wasn't enough to cut off a bite. Maybe I've been spoiled. Maybe my expectations are too high. I can't imagine that expecting reasonably prompt service and properly seasoned food is too much to ask, but apparently on Saturday it was. I'll keep looking for a decent brunch spot around DC. Until I find it, I'll make my own at home.
(2)
Kevin S.
The up side: 1. Atmosphere: Very nice. Very clean. Cool decorations incorporating eggs into everything. 2. Food: Extraordinarily good. Absolutely delicious, fresh ingredients. I had the Boca Raton Benedict - eggs benny with guacamole and fresh spinach. It was AWESOME. Minor down side - the menu is REALLY long and I had a hard time choosing what to eat. The downside (i.e. what prevented me from giving this place 5 stars): 1. The service, while friendly and professional, was slooooooooow. I wish I had written down what time we actually placed our order so I could tell you exactly how long it took. We arrived there about 12:05 and received our food about 12:37. 2. The price. For a breakfast place, don't come in here eggspecting IHOP prices. My breakfast was $13.50. The portion sizes were decent - not so much I had leftovers, but I definitely had enough to eat. I do think I got what I paid for in terms of quality and freshness of the food, but I was a little surprised at the sticker shock. Breakfast for the four of us in my family $51? Like I said, I think I got what I paid for, but I wasn't ready for the sticker shock. Overall though, an awesome lunch. We'll definitely be going back to Eggspectation.
(4)
Akua O.
Just got back from Eggspectation, after hearing about it from two different friends. One raved, the other, a food afficianado, said it wasn't bad. Overall, our experience was not bad. As many have stated: 1. overpriced 2. service is lackluster 3. food is pretty good (but not worth the price and bad service). APPS My companion ordered the lobster grits which I thought were unique sounding and definitely would have ordered myself had I not had the ahi tuna nachos catch my eye. Lobster grits were thick rich, had plenty of lobster, and basically, phenomenal. The ahi tuna nachos, I so very much want to say were phenomenal, but,...ughhhh. So the problem with them wasn't that they didn't TASTE fabulous, my problem with them was that for the pile of nachos, they were extremely lacking with toppings. Nachos are hard and crunchy and require something to dip in, or something saucy or flavorful with them. I don't expect a half pound of ahi tuna, as the dish would cost $35, but to not have plenty of salsa, avacado, and aioli, is problematic. I had to ask for more of everything but the tuna to get enough of the flavor going. But honestly, a very unique and extremely fabulous tasting dish. I hope they improve it with slightly less chips and a bit more of all the toppings....kind of like any other regular nachos you get. Sounds nit-picky but if you order it (and I really do recommend it) you'll see what I mean. DRINKS eh. I didn't expect much...its a breakfast spot,..not a bar. Regular wine, regular beer. Typical happy hour menu....next DINNER We ordered breakfast. I had the Eggstravaganza (i think)...the one with the french toast. Overall it was really really good. Not taking anything else into perspective, the food was actually very good. potatoes are awesome (as mentioned by many others) and the eggs were actually cooked perfect. I'm glad they can make a medium-well egg, in an egg spot. :) The French toast is probably some of the best I've ever had. My companion had the chesepeake benedict, as many others have spoken about. Its basically eggs benedict with lump crab. He enjoyed it thoroughly as well. NO DESSERT (the french toast pretty much was) Coffee I ordered the espresso with ice cream in it and the coffee was REALLY good. I highly recommend. SERVICE *deep inhale,....and exhale*...... -_- . Our waiter was a young dreaded gentleman,...very nice...I really wanted to like him, but this is NOVA, not hagerstown,..for the prices and locale, more is expected: 1. We both had time to go to the bathroom, consecutively, not concurrently, and were not greeted. I worked at Fridays in my youth, and we had a 60s greet rule. They definitely don't have that clause here. at least 15 minutes passed before our waiter came...and what was interesting is several hostesses and other waiters just passed us by wihtout so much as asking if we had been helped. Thats terrible. First yellow flag. 2. I asked for extra sauce and salsa,...only got sauce, for our app. Second flag 4. I ordered my meat and potatoes well done, and they came out exactly the same as my companions food (who did NOT order his meat and potatoes well done). hmmm.... 3. I ordered my espresso with a shot of baileys,...i received it and kinda could tell it didn't have it since baileys has a notable scent. He assured me it did have it and walks away. Against my better judgement I pour the espresso over the ice cream and sure enoug,...no baileys. lol smh. by the time he came back around, it was already melted. To fix it, he took my melted one, added a scoop of ice cream nad dumped baileys on it. Now it doesn't taste like anything but coffee ice cream....lol smh....Third flag. 4. Since it was our first time, I mustve asked 4 clarification about 3-4 different items, none of which he knew what they were. He didn't know what a Tia Maria was,..n it was in one of their drinks, he didn't know the happy hour specials, or how to explain a couple menu items. i didn't much care, bc they have plenty of other things on their menu, which I was interested in, but that can't be good 4business, and its pretty unprofessional. PRICE much too expensive for what they are serving. While the lobster grits were phenomenal, they were appetizer sized and cost 18$. I can almost understand that one bc of the good portion of lobster. But compare that to the eggs, 2 slices of bacon, and french toast with potatoes that cost almost $15...for breakfast? There were some things on the menu who's price was almost laughable. They have four-star prices and a 2-3-star restaurant. We ordered two apps, two dinners, a HH wine, 2 draft beers, and a coffee, and the bill was $90.12. o_O For 50% of this, u can go over 2 Silver Diner n get better quality organic n local ingredients, just as interesting tasty menu items n better service. So overall, out of 5 stars they lose one 4 the insane prices, n lose another 4 the service. Definitely is the food that keeps this place in business.
(3)
Lorraine S.
Lots of creative breakfast options here. I usually take friends and family from out of town here since its more unique that IHOP. Only thing I wish they had were hashed browns.
(4)
Lavs V.
yum!!! those muffins just CALL to you to be eaten when you walk in. so do the cheesecakes, although sadly i was heading to a wedding that i knew was going to be heavy food so i skipped on both and can't judge the taste. I did dream about the muffins none the less tho and regret not trying! my bf loved his combo meal and i had a great egg white omlette. they didn't make a stink about having fruit on side instead of potatoes and no increase in charge as some places do. i'd definitely go back.
(5)
Kate P.
This is an amazing restaurant. One of my faves. Awesome, extensive, almost overwhelming menu and something for everyone. Crepes, smoothies, lots of unique sandwiches, fresh creative dishes. French toast is the best french toast I've ever had. Every time I've had eggs and french toast, everything has been cooked beautifully, just as ordered. The decor is so interesting and unique and fun. Wonderful selection of baked goods such as desserts and muffins. Cornbread muffins and fruit have always been fresh and great. Service has always been good--sometimes a little slow--but in general, always polite and friendly. Great vibes here. Great food. Great service.
(5)
Ramsey M.
I've been here a few times and each time I leave disappointed. Tonight is no exception. My French dip was tender but lacked flavor & the bun was burnt and the fries were overcooked and cold. The servers are very attentive but for the price you pay for lackluster food I won't be back.
(1)
suzanne u.
First I have to say, as you can see from my other reviews, I rarely write bad ones but in this case I think it may help Eggspectation to step up their game. We live around the corner from the Chantilly location so we have given this place more chances than it deserved merely because it was convenient. I always think "maybe I didn't order the right dish, it will be better this time... after all people have given it 4 stars" (really people 4 stars???come on now! ) Yesterday my husband went with a business associate and I told him to order the eggs benedict -- people have written on Yelp that they like that dish...(he only recently started eating Eggs Benedict at Clydes and loves it so much that he gets it for lunch-- often) By now you may have guessed that he was completely underwhelmed and the dish did not meet his eggspectations! (sorry , couldn't resist) He said the egg whites were runny! yuck! and the hollandaise was dreadful! AND it cost $2 more than Clydes!! What the what??? He had to apologize to the business associate --who, by the way, ordered the SW omelet and said it was just ok, but he's from the boonies in Minnesota...so maybe we have higher standards here? So now that's my theory-- I'm thinking maybe this place gets 4 stars from people who previously have only eaten breakfast at McDonalds and so by comparison this place rocks...sorry this is so harsh but I'm still reeling from the cold winter evening where I talked hubs into driving over to get 2 pieces of cake (we don't eat carbs often so it was a much anticipated treat)...so, so disappointed! Previously frozen, still cold, and pretty much tasteless! How can you ruin chocolate cake???----"But they looked so delicious in the case", I kept telling my husband as he scowled at me!!! At first I thought maybe I had lost my taste for cake because I hadn't eaten it in so long...but no.... I had one piece of Danielle's Southern Caramel cake at Tyson't Galleria mall-- totally hooked on it-- I dream about it!! And here again, to add insult to injury...Eggspectaions cake is smaller and more expensive ! Can you believe it? Why? How can this be? Can the price be justified because space is more expensive in Chantilly than Tyson's Galleria mall ??? Yeah right! Ridiculous! On the plus side...I've never had a bad server!
(1)
Josephine M.
Love Eggs. Have been a fan since it opened! I come here at least once a month at the minimum. Happy hour is the best time to go and breakfast of course! They have a very extensive menu with tons of options so whoever you bring along will find something they want to eat. For happy hour they have 1/2 price appetizers (in the bar only), Yuengling and some other draft for a very good price, around 2.50 or something like that. It is close to home so it's our designated happy hour if we don't want to drive too far.
(4)
Chieu L.
Too much hype. I think it's alright and way overpriced. I think I like I-hop better.
(3)
Polyphemus S.
This place is great!! Didn't even realized it existed and now I go there all the time. Great breakfasts that they serve all day. There are lots of options for everyone. The quality and price and average. Coffee stinks. OJ is great (freshly squeezed).
(4)
Sarah F.
Disclaimer: My other half and I abhor eggs as a main component of a dish. I'll tolerate crepes, but when it comes to all other things eggy - benedicts, omelets, etc - neither of us are on board (in fact, we're hanging off the side of the SS EggDish gagging at the smell.) I have always avoided Eggspectation due to my aforementioned dislike of eggs, and I didn't bother ever checking out the menu to see if they had anything I would like. I woke up this past Saturday wanting brunch, craving a good bloody mary (the last one I had was at Delmarva Taphouse and it was so regrettable I could have wept) so I turned to Facebook for recommendations. One of my friends suggested Eggspectation. "We hate eggs," I said. Another friend said "But they have bacon bloody marys." "Sold," I said. And off we went. It was very crowded (expected, perhaps, at roughly 1030 on a Saturday morning) and the parking situation was absolutely abysmal (terribly designed lot), but we were seated within fifteen minutes and our server was attentive throughout. My other half had a slice of vanilla cheesecake and a cappuccino. The cappuccino was much better than I expected, and the cheesecake was quite good - a generous slice, did not taste like it had come out of a box. (Cheesecakes are glorious things and there's nothing sadder than ordering a slice of cheesecake at a restaurant and finding it tastes like it's from Costco - this cheesecake not only did not disappoint, it was a pleasant surprise.) I got the mini crab cakes which were delicious - they weren't overwhelmed with breadcrumbs and filler, and each was nestled on a perfectly sized smear of remoulade. We split the brie/pecan/apple/honey crostini, which was good but nothing really to write home about - it was a good combination of flavors, wasn't drenched in honey, but was something I could make at home. The bacon bloody mary was the crowning glory (probably because it had been so long since I'd had a good one) - made with bacon infused vodka and served with a candied bacon strip. The glass was supposed to be rimmed with bacon salt, but it tasted more like old bay to me (which was still delicious.) It was not a cheap meal, but it was very good. I would go back again, but perhaps earlier to maybe beat some of the crowd.
(4)
Rena R.
LOVE this place. I hadn't been in well over a year when my husband and I were at the Dulles Expo Center earlier and wanted somewhere to have a late lunch. I knew Eggspectation was close, so that's where we went. Both of us had omelettes - my husband had the smoked salmon version, and I had a vegetarian omelette with avocado, peppers, tomatoes, and sour cream. They were serviced with Eggspectation's signature potatoes, fresh fruit, and sourdough toast (you are given a wide variety of bread choices for your toast). We also had a grilled banana walnut muffin. Everything was wonderful - tasted great, generous portions, and was served hot by friendly, attentive wait staff. We also each had a soda. The total bill before tip was $39; so no, it's not an inexpensive plate of eggs. But it's creative, tasty, and served in an ambiance that is casually elegant. We will definitely return to Eggspectation - we loved it!
(5)
The Food L.
I had breakfast with some very important people at this location - very nice place indeed. Everyone enjoyed the food. Seems like many people are very regular here.
(5)
Thuyanh P.
I've heard so much about this place so I bought a voucher in hopes of dragging the hubby out to Chantilly for brunch. It's not easy getting that man out of bed early on the weekend so a promise of food always helps. We got there around 1030am on a Sunday and were promptly seated outdoors. I ordered the honey blue juice and loved it! Almost filled me up before the food came! I ordered the Bayou Benedict for my meal and the hubby ordered the Eggspectation omelette. Now I loved everything I ordered, although one of my eggs was beyond poached - more like a hard boiled egg. The hubby didn't like his omelette too much...and I have to agree, it was really dry and bland. Little dissapointed that their signature dish got messed up. I do think they are a bit overpriced and our service was kind of meh. Our server was fine enough when she checked on us but we never saw her so much. Don't know if I'll be able to convince the hubby to come back w/ me, but I'm willing to give it another shot.
(3)
charles w.
$17 for a coffee and an omlette. This place is far far more expensive than two $$.
(3)
Adri T.
Had some pretty delicious Sunday morning breakfast craving grub at Eggspectation this past Sunday. We woke up LATE, way too LATE to actually contemplate having a relaxing and delicious breakfast out - or so we thought! Friend took us to Eggspectation and we feasted our eyes on a mountain of pancakey sausagey cappuccinnoey goodness! The wait was about 15 minutes for a party of three. When the time came, our mouths were watering because everything on the menu looked delish! It was hard to decide what we should order, but we finally narrowed down the selections and decided we would let each other share bites so we could try more things. The cappuccinos were good and frothy, not too wet. Later on we tried an espresso con crema and vanilla lattes. All coffee drinks were tasty and nicely prepared. Everyone enjoyed the caffeine! When the food came out we were all excited because the plate presentation made the food look as good as it had sounded on the menu! The first bites confirmed, that it was as good as it looked and sounded! Yummo! We tried the following: Page Waffles - Freshly prepared Belgian waffles with freshly diced fruits and English cream Construction Pancake - A leaning tower of pancakey goodness! This spectacular breakfast entree had carbs layered with meats in the middle! Meats, sandwiched in pancakes - what else could you want? Waffle Benedict - A regular eggs benedict served on a waffle! For the person who wants it all and just can't decide! We all agreed this was a tasty pairing! (Kind of that chicken and waffles thing goin on!) If you love breakfast this is the place for you! They have something to suit everyone in your party! Just be prepared to cash out! A plate of waffles runs you over $10.
(4)
Susan C.
From the moment we stepped in to the time we left, we had a wonderful experience. Too bad they don't have one in PA. They have an extensive menu that would please anyone. Even our picky children. They are kid friendly. The service was great. We had a very pleasant server. The atmosphere was eclectic. The cappuccino and slice of cake and crepe was the perfect way to end the meal:)
(4)
Gautam S.
When coming in, I verified that I could use my groupon and the yelp free app coupon. Then when I sat down, I checked with the waiter and got the same response. Ordered the deviled eggs (which were sub standard) for my free app. Also ordered the breakfast burrito. Honestly the McDonald's McSkillet burrito has more flavor and is much more satisfying. Plus it's about 1/5 the price too. Overall the food was substandard. The other people in my party were really disappointed. And to top it off, I paid $2.89 for my soda and the waiter was always gone. I Only got 3 ice filled refills. Then when we were paying, the manager said we can use either the groupon or the free app coupon. Wouldn't budge even though I told her 2 diff people said it was fine. Ended up paying for the "free app" and leaving virtually nil for the tip (IMO justified since we got really crappy service considering there were only about 5-6 patrons on Friday night and our waiter was never to be found nor did all our food come out at the same time) The hell with this craphole restaurant. Overpriced substandard food and to top it off, they virtually steal money from you.
(1)
Chris K.
Food and service was beyond amazing. Would highly recommend this place for anyone looking for a great breakfast selection.
(5)
Catherine G.
YUMMY! Decent breakfast in the Northern Virginia area! Who knew?? I always wondered what that darn place was...thought maybe they did some weird things with eggs. No duh, its a restaurant! Loved that they had so many different ways to do eggs benedict. And we absolutely loved their cinnamon roll. So why the 4 stars instead of 5? Um.... their coffee totally SUCKS. They need to do dunkin donuts coffee, or get an agreement with Seattle's Best, or Starbucks for god's sake! Aside from that little blip, my only complaint is that it was a little bit of a shock to see the $55 breakfast bill for two! So we wont be here often for breakfast or lunch, but every so often definitely worth it.
(4)
Georgia Z.
Our family of eight had a delightful time at this restaurant and the kids (9, 8, and 6 years old) all were able to find things they liked, too. Everyone was happy with their dish but the prices were high compared to other restaurants with similar food. Overall, I recommend.
(4)
Jimmy C.
Second time here and again I'm feeling like i spent too much for what I got. $12 for a turkey rueben and fries, really?? And lobster Mac n cheese for $20 w barely any lobster meat?? Won't make the mistake of coming here again.
(1)
Susan F.
This food is not good. IHOP or Waffle House are MUCH better choices. That being said, the decor is pretty cute, which is the only reason it gets 2 stars.
(2)
Dominique F.
The breakfast / brunches here are really awesome and you go out full and satisfied. Service can get slow sometimes depending on when you show up and how many people are in the group. But I'll def. be coming here again!
(4)
Kevin G.
If you get a waiter names Thomas L (African American) ask for another waiter. I accidentally walked out of the restaurant leaving my credit card in the receipt book. When I got to my car I checked my wallet and found out it wasn't there so went back to the restaurant to get it. They already had cleared my table so I asked Thomas if I left my card in the book. He replied no he didn't see it and told me to talk to the busboy. The busboy didn't see it and asked the manager to help me. The manager went into the back didn't find my card and asked Thomas which terminal he conducted my transaction. After some searching she found it was in the receipt book. This guy Thomas had no concern nor did he attempt to look or help look for my credit card. This makes me feel like he was going to use the card for his personal being. This guy should be fired. Avoid this place.
(1)
Hangry F.
I bought a Groupon for this place back in September and finally used it today. I've heard a lot of hype/good things about this place, but I must say overall, it's just ok. We went there around 11ish so my husband could have lunch and I could have breakfast/brunch. I've been to this shopping center before, and parking is always tight, but I know that's not the restaurant's fault. When we got there, I was immediately turned off by the not so friendly host staff. The front area is a bit cramped and I felt in the way, especially with the bebe in her car seat with us. The restaurant was pretty crowded. They have booths, as well as high tops, and a cafe/bar type area if you just want a quick bite and are not looking for a sit down meal. We barely sat down before a server came over asking us what we wanted to drink. Some people might call that good service, but I felt a little rushed. I would think to wait until we're seated and settled before coming over. What saves this place is the food. I must say I enjoyed what I got- 2 eggs, turkey bacon, and french toast- it was great to the last bite. The "fruit cup" was unnecessary though-a small piece of pineapple, orange, and 3 sad grapes. My husband was pleased with his cheeseburger. The menu is quite vast and varied and will satisfy any cravings. Overall, I would go back again for the food. The service needs some work though.
(3)
Zach J.
Naturally, five stars because when it comes to breakfast, it truly is 'as good as it gets'. The kids always love the chocolate chip pancakes which have tons of chips that turn very chocolaty. Who doesn't love that? The orange juice is actually squeezed that morning and it's uber fresh. Anything on the menu is fantastic, cooked to perfection, and worth every penny. May I recommend the Bayou Benedict. This meal is especially fantastic with the best sauce, shrimp, polenta, and chorizo... WOW! If you're an eggs Benedict kinda person, this cannot be passed up for anything. Get something else the next time. Can't say enough about the best breakfast spot in all of NOVA.
(5)
Service Is Not An Option T.
It was OK. the homefries were tasteless and old. You could tell that they had been sitting around for the morning at least. I can cook better, but the ambiance was comfy, and the menu did have a lot of variety. Expensive for what you get.
(3)
Jade N.
Eggspectation definitely exceeded my expectations!!!!. It sits in the far back of a newly built strip mall and is easy to miss, however I would highly recommenced giving this place a shot. There brunch and breakfast is awesome, and overall there menu is HUGE. There is definitely something for everyone. The food is very good and the portions are very generous. I will be back for sure. This place is a jem...happy I finally came across it!
(4)
Sarah W.
good service, good food - what more could you want? crab omellete is my favorite yoke around the clock a close second.
(5)
Charmie S.
This is my third Eggspectation outing. First Montreal, next Silver Spring, finally Chantilly. Two countries, three cities and same great food. I love it. The only thing I need is for people to get my eggs right. I'm that over medium-hard person. I know this is a pretty odd request, but I don't want yolks spilling onto my plate. The one star off is for that experience. and for overly salted potatoes. I had the french toast, which nearly put me in sugar coma. It's just too sweet. Thank goodness for the sausage patties that had a good amount of salt to counteract that sugar. Had water as usual. The server was very nice and accommodated all of my quirky requests. I respect that a whole lot!
(3)
Mikkela T.
Dang this Supa-tasta tongue of mine (read my review of Biagio to comprende)! I decided to go with the subtle and order a crepe with honey and nuts to only discover that my crepe tasted of dish soap. Actually, my crepe was elastic and delicate as a crepe should be but the honey on top was soapy. I guess they used honey from bees who feed on lavender. My Centreville-ians knew better, both about portion and taste, and went with splitting a Jon's Special. Their crepes (a normal portion is actually two) came out on two plates with their preferred a la mode. A good idea to share as the portions are large. This restaurant is large with various sections and moods, from elevated booths to tables around the modern glass pit fireplace. The kitchen is open so you can watch the line cooks, and almost everything has an egg theme from the shapes of the chairbacks to the mirrors in the ladies' room. The ambiance here is like a grown-up version of a diner. I like eggs so I can see coming back here. Staff - friendly and helpful, food - good so far, atmosphere - pleasant to classy. Probably fills a niche out here.
(4)
Emerson N.
Welcome to (one of) the best (brunch) places on earth! This place definitely deserves the five stars. I've never been disappointed the handful of times I've been here. Usually, I go for just french toast at brunch; however, there's such a great selection. I think their menu is about ten pages. There's a number of omelettes from which to chose. My mouth is watering when I start thinking about the signature and benedicts section. My favorite is the eggstravaganza. (This dish does come with french toast.) Although the location is a bit out of the way for me, it makes up for it by having outdoor seating. The tables have umbrellas to provide some shade. I cannot comment on the indoor seating since I've always eaten outdoors here. As for the service, everyone has been friendly. There has never been a time when the place isn't packed. Although this is the case, I've never had to wait an exuberant amount of time.
(5)
mary s.
Since San Vito looked closed, hubby and I decided to go here. This place has always been good and last night's meal did not disappoint. We will come here more often.
(5)
Adam R.
We've passed by this restaurant for the past ten years, but decided to give it a try based on a Groupon we got. The location and decor are wonderful and, because we went on the early side of dinner, getting a seat for our family of six was no problem (the place was packed when we left!). As others noted, the menu is extensive. I really enjoyed the smoked salmon benedict - nice, light hollendaise, perfectly poached eggs, fantastic potatoes. My wife wasn't so keen on the chesapeake crepes - the crepes themselves were fantastic, she just didn't prefer the dish. Our server, Luis, was very accommodating and had the kitchen remake her order and cooked the veggies longer. The kids ordered the French Toast (call that "Gone in 60 seconds"), the chicken nuggets (also got rave reviews), and a hamburger (which I finished off). Despite this, however, we probably won't return without another Groupon since the food, while great, is overpriced. The adult entrees were about $16 each, which seemed high for "breakfast food." We were disappointed not to have room for dessert, however, since the cakes in the front display looked *amazing*! Maybe we *will* have to return...
(3)
Les D.
I go to the Eggspectation in Silver Spring every chance I get. I love it. So, Yelp told me there was one in the the neighborhood of Chantilly after I went shopping for hardwood flooring. What a great find. Didn't know this one was here. So, had a terrific brunch. Food was excellent, service was friendly and quick, and I had a wonderful experience eating on the outdoor patio. Two reasons why I love Eggspectation? Real maple syrup. Nothing can beat it. Also, the tators. Just delicious. Bonus for the fifth star? Cake! Mercy, try the cake.
(5)
Jen M.
Back when he was stationed at NAS Brunswick (GO NAVY!), my husband and I visited the Eggspectation in Portland, ME and had a great experience. Months after moving to this area, we met friends working at National Naval Medical Hospital (GO NAVY!) and had a great breakfast at the Eggspectation in Silver Spring, MD with our kids. So we were happy to see another location of this small chain just off Rt 28. We were some of the only customers there but service was slow and confused. They've got an extensive menu with lots of cutely-named egg dishes, yet nothing really sounded too good to us and everything we ended up ordering was just okay. It made us wonder if our two previous Eggspectation experiences were just flukes, or if those restaurants were somehow much better than this one. Sadly, we found this location overpriced and disappointing and will probably not come back.
(2)
Fred L.
Food is okay, but the service was great. I came here for dinner during the Christmas season to celebrate my birthday and they were very accomodating despite he busy night. They also had a guy walk around in a Santa outfit the night I was there. The guy really got into character and even sat at our table to chat with us for a while. Dinner food is okay, better for breakfast. Try their heuvos rancheros! It's my favorite.
(4)
Steve R.
Not impressed. Took my family and neighbors out for dinner for my wife's birthday and had a groupon discount. The atmosphere and the server were fine. While they serve 'egg's, they do have various selection of non-egg dinners. The food price was average but the drink prices and appitizers were higher than I thought they should be. For all 5 of us, with the meal and one drink, the overall price was $135. Two ordered the single crabcake, one the jambalaya and one an egg meal and I ordered the chicken in breadcrumbs. I think I was the only one that did not care for the food. While it was cooked fine and looked and a large piece of chicken, it was very bland. Nothing to spice it up. The linquini and sauce were not great either. I needed some parmesan cheese for it. I may go back for breakfast as they do have a decent selection but at $12-$14 per meal, it may be more than I am willing to pay for the first meal of the day.
(3)
Krystal B.
I've been to Eggspectations in Silver Spring and completely forgot about it. Happy we bumped into this location! Great service and good food. Their fruit bowl is very generous, so you can share it between 2-3 people. We got the small, so I can imagine the large portion. It's not like typical restaurants where they give you grapes and melons. This includes apples, grapefruit, pineapple, grapes, bananas, strawberries, and blueberries. Yum! Their huevos rancheros is really good. Wish it came with black beans. The tortilla chips were stale, though. My b/f had the spinach omelet, with roasted potatoes. Both good dishes. Overall, we'll go back. Wish they had a location in between Chantilly and Silver Spring. Service was good. Fun ambiance. TGI Fridays concept, so you want to look at the decor. Price was on the higher side of the moderate range.
(3)
Sogol G.
I absolutely loved this place. Service was great. Set up was awesome. Food was amazing. They have an extensive menu and many different versions of eggs benedict. I highly recommend this place. You won't be disappointed. abit pricy though!
(5)
Chrystina Z.
Impossible to find. Seriously, we used the yelp app on our smartphones and were directed about 2 miles away. Really hard to get to and in a strip mall. As for the service, efficient. Food was plentiful and filling, but not the highest quality.
(2)
Mark W.
Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). I copy/pasted another users comments on the Oy Vegg (latkes). These are not even real latkes they are more or less Hash Browns you would have served to you at IHOP, and for over $11.00 horrible. Strongly avoid latkes here.
(1)
Lillian W.
It was okayyy....the service wasn't bad, but it took awhile for the servers to take our orders. Otherwise, our server was friendly and prompt with the food. This restaurant specializes in egg dishes (obviously!) I tried the Spanish Omelette and it was very good. However, it is severely overpriced. I believe I paid almost $12 for my meal and it came with the omelet, a couple slices of fruit, and potatoes. The potatoes were awesome. The restaurant was decorated with patriotic decor- it was very atmospheric. Other than that, I would say its no different than the food from Dennys.
(3)
Antonio M.
***2.5 Stars*** You would think that with the name "eggs" in the title this place would do something astoundingly crazy and creative with...well...eggs. The menu is Cheesecake Factory huge with a dizzying list of food. The time of day doesn't matter as you can order anything off of the menu (dinner for breakfast or vice versa) and it'll be delivered to your table. We met up with some outta town friends at Eggspectation who loved the chain and were raving about the quality of the food and creative menu. Humoring them, we met them there for a late breakfast and really did our best to fight the urge to head to Pho Aura for their AYCE Sunday buffet....I mean we tried really really hard. Anyway... The interior of Eggspectation was nice, very clean and the staff were all friendly and very happy to see us. The place was neat yet welcoming and they easily accommodated our party of four adults and two monkeys. Our server was a very nice gentleman who quite courteous and attentive at keeping all of us will full cups of coffee and water. As good as the service was, the food was just not doing it for me. Our dish was a simple one called the "Eggsuberant" which is described in the menu as: "Two eggs (any style), pancakes, grilled potatoes, choice of sausage, ham, Canadian bacon, turkey bacon or bacon, served with grilled tomatoes and chef's fruit garnish." Simple right? Yep, so nothing to wow us or to make set it apart. Now the big difference is that had we gone to a diner or even the dreaded big chain iHOP we would've gotten a lot more for the same price; $12.99. The pancakes were two tiny pancakes who's diameter was probably no bigger than 3.5 inches. I ordered my eggs over easy and they were cooked perfectly, but were a bit cold. The potatoes were tasty and in my opinion the star of this dish. Geez...$12.99 for a dish with two tiny pancakes and potatoes? Not worth it. The monkeys chowed down on the potatoes and pancakes and I nibbled on some of the eggs. I had ordered the dish with some turkey bacon and really didn't expect that to be good as it's turkey bacon... Blah... We had more fun chatting with our friends and keeping the monkeys outta trouble than enjoying the food. I wasn't impressed and don't see myself coming back. I'd rather hit a local diner or iHOP if I ever get a craving for the same style food...food I should really just cook myself and enjoy in the comfort of my own adobe hut. :-)
(2)
Anna P.
Got an egg benedict, which was good, but nothing to die for.
(3)
Shelly N.
My favorite food is breakfast food and I've been on the lookout for my "it" breakfast destination. A friend recommended this place and when I arrived, there were a ton of people waiting outside...always a good omen. We got a pager and after 3 erroneous pages, we finally got seated. (Recommendation to management: The hostesses need to learn how to adapt when the pagers are malfunctioning and go to a call-by-name roster and leave the pagers behind. They were flustered when people would approach the stand out-of-order because their pagers went off. And everyone's pagers were constantly beeping because the batteries were dying.) The menu is expansive...about 10 types of eggs benedict alone. The portions are satisfying. But the quality of the food was ok, coffee mediocre, and the service was uninspiring. Overall, I'd say this restaurant is overrated but is the largest breakfast place I've found in the area. I'll be back just for the variety of menu options, but this will be my temporary go-to breakfast spot while I find another option. Until then, if I want pancakes, I'll head to Silver Diner. If I'm craving eggs or more variety, I'll head to Eggspectation. If I want a lazy, tasty breakfast, I'll head to Mon Ami Gabi.
(3)
Alexa C.
I knew the minute I grabbed the door handle and they were fashioned like whisks, I was going to love this place. Besides forgetting some extra avocados that I requested with my meal, and bribing them to me half way through it, the service here was great. They had diverse menu options, with catchy egg themed names. I had scrambled eggs with a grilled chicken breast and some delicious breakfast potatoes. Their fruit medley is a simple slice if orange, grapefruit & pineapple served with the meal. They had an eye catching bakery as well, with cakes lining a bakery case on your way in and out the door. I'd eat here again for breakfast, or standard food items.
(4)
Courtney H.
I generally like this place, although it never really sticks out to me as a craveable breakfast spot. The servers were really sweet, which I appreciate always. They split up our two shared meals, even though we didn't even ask for it. Overall good experience, average breakfast staples.
(3)
Steven S.
Wow! Wonderful... Pleasant service staff - really engaging, friendly, and helpful. Seemed like genuinely friendly staff, or at least our server. So much to choose from... went for breakfast today and ordered off of the daily specials. Ordered scallops and grits - not your typical breakfast food, so I had to have! I do not have any "southern" food in LA, so I am always down to try anything of the sort when I am back east (or, technically when I am "in the south" like Virginia) - especially Scrapple!. My meal was really tasty. The grits were prepared really well - creamy and cheesy, not at all thin and runny like how I've had at other restaurants. I was pleasantly surprised! Just delicious. The menu was really extensive - so many egg dishes to choose from as well as just regular staples for breakfast. There is also a lunch and dinner menu too. Just from the food I had and the samples I stole from my family members, I'd say - YES! I'd come back again. We got there shortly before 8am, but things definitely picked up around 9am. Still, plenty of seating available. Am curious to see what it looks like at night!
(4)
Sean M.
3.478 stars It's a chain, but I like the concept and the execution. We got inside before 9 am on a Sunday morning it was already filling up. No line so we were seated immediately and a server appeared within 30 seconds. The coffee was the first thing I tried and it was better than what you git in most bfast-stripmall-joints. The menu was a bit daunting in that it was dense and extensive, I quickly narrowed it down to the Eggs benedict offerings, I chose the bagel and lox version. My only complaint was they served the bagel cut side down? The exterior of a bagel is impervious to egg yoke and hollandaise and I had to preform the messy operation of flipping the bagel halves to achieve maximum seepage of yokey-sauce goodness. Note to corporate: flip the damn bagels up to the cut side put the eggs/sauce/and lox on the cut side. Unlike MItt Romney, I'm a lifetime Cheesy Grits eater and I added those and a side of pork sausages. Both were decent but the sausages were quite similar to what was served in our hotel, and while stout the flavor was not there. It's a great open room with two sections and the booths are very roomy. The tables are densely packed navigation can be tricky. It's a quasi open kitchen, and I saw a few people getting take-out, some just coffee and a muffin. The parking lot is difficult to maneuver, it has a bad flow and there are not enough spots. Literally you "paint yourself into a corner", it was not packed when we arrived but filled quickly over the next 30 minutes. * would not mind having one of these in my town, hope they expand northward. * staff was reserved but quick and attentive. * on the high side for price, but good quality. * there are two strip malls close together, my GPS took me to the wrong one.
Good food. Great service. Wide variety of food. A little too expensive for breakfast.
(3)
Ann B.
I've been to Eggspectation a few times for breakfast, never for dinner. Using our Groupon, we went and got Chicken al Limone and Southwestern Benedict. The food has never disappointed at Eggspectation and was another great meal. Other times we've had their deviled eggs (w/ bacon and candied pecans), Strawberry French Toast, Waffles, Chocolate Chip Pancakes, etc. The only downside is the seemingly high cost. $17 for breakfast entrees make us go less than we'd like to. Same with their OJ - great but very expensive for a small glass. Atmosphere is fine, when it's busy the place can get loud since it's a big open room and not the most comfortable chairs or booths but we go for the food. Service is never exceptional, but never bad.
(4)
Angela M.
OK so I'm somewhat new to the area and my mom recommended this place because she hits it up after work with fellow coworkers. I have always loved their food but hated the service it has always been terrible, and I always hesitate to come for that reason, my 6 yr old daughter LOVES the choc. chip pancakes and begs to eat here and sadly I usually make up an excuse as to why we can't go:( I am signed up to receive special offer such as a free appetizer and hardly ever use it just because of the awful service we had been given in the past. Well today after a rough day at school I asked her to pick ANY place she would like to eat and NOT to my surprise she picked here so I said sure (after all I did say anywhere). We had an amazing experience and it all started with our wonderful server Oscar S. (says so on the receipt) he was so very friendly espeically to my daughter which went alot because the beginning half of her day was not so great. Our food was sooooo good, service was excellent nothing like an attentive server to really brighten up any food experience, your food can be awful but if your server is awesome it makes things not so bad, but if you food is awesome and your server sucks than it takes away from the whole dinging out experience! Oscar S. really turned around my whole perception of this place and I am more opened minded to frequenting this place more often hopefully we can request his section on our next visit!!!!!! Thanks Oscar S. :)
(5)
Denise H.
We went on a Sunday morning around 8:30. We were greeted promptly and it was not crowded at that time. After viewing the extensive menu we ordered. Our food did come out pretty quickly and then the experience went downhill from here. My husbands french toast although tasty was cold. My egg dish was not only not what I ordered it too was cold. Ugh..... This was not our first time however I do think it will be our last. Breakfast for us 2 was $45.00 with tip and it wasn't that great. I would rather go to a local diner with hot food and more realistic pricing.
(2)
Julie F.
Went there for lunch one day and breakfast another day while staying in the area. Great for our family of 4 (kids are 7 and 10) and for a big brunch with my family and my sister in laws 5. Great selection, food, prices and service. we had 9 altogether for brunch and the waiter had every order without a single error. Would go again.
(4)
Erin C.
I'm knocking a star down because they do not have call ahead seating. I find this to be very unprofessional they want their crowd to stand around in a small area with an extremely small parking lot. NOT smart. Everything else I said remains the same but until they handle crowds in a more professional manner they will remain just OK
(3)
Dean J.
The food here is real good but not good enough to put up with long waits, poor service, and the high prices. Even trying to call in a to go order is a challenge. First Watch in greenbriar town center is a much better spot.
(3)
M B.
I went to Eggspectation for the first time last night and I was VERY impressed. I'd always seen it off of 28, and I t hought it was just a brunch spot you can go to for breakfast and mimosas or something. Of course you can, but there is SO much more than that on the menu. They had all different types of benedict choices, breakfast food combinations, unique breakfast plates, sandwiches, appetizers, salads, pasta dishes, chicken dishes, steak dishes, etc. I should also mention the huge case of cakes, muffins and other assorted pastries that can be seen when you walk by. The menu is overwhelming because there is so much to choose from. I must have looked at it for 20 minutes. I had a hard time deciding if I wanted breakfast or dinner food. I decided on one of the daily specials-- the bacon, sausage and cheddar quiche with a side of yogurt. The food was fantastic! I went with my fiance who ordered the french dip sandwich, my mother ordered the french dip sandwich, my dad had an omelette, and my mom had the "Yoke Around the Clock"-- a bagel with fried eggs, cheese and bacon cooked over the top of each half. Everyone LOVED their food. The service was excellent. We had a great waitress who took our orders as soon as we were ready. The food took a little longer than we expected, but that's probably because everything is cooked to order and not just thrown together like it is at ihop. Definitely worth the wait. The atmosphere was great. Brick walls, high ceilings, decorated with antiques and fun little trinkets. I am so sad I had not been here sooner knowing it was here! I do know that there is a location in Gainesville as well and that the Leesburg location is expected to open this winter in time for the holidays. This restaurant is definitely a must!
(5)
Janet H.
Good food. VERY slow service! Took 20 minutes to bring the check and no water refills. Don't go if you are in a hurry.
(2)
Scott L.
You can think of it as an upscale IHOP. I've tried the Page and the Eggspectation. If you can share with someone I would recommend the chocolate chip pancakes. They're really good but very large. I work in the area so I've had a lot of lunches here. The restaurant is very breakfast themed. It's pretty big and can accommodate lots of people. No problems with service in the past.
(4)
Kristin D.
We enjoy coming here as a treat to ourselves every now and then. They have the best bloody mary we've ever had, and nothing seems to compare. I like the Bay Bloody Mary which comes with clamato juice but you can get it without. The cinnamon roll is monstrous and so damn good. The food is definitely pricey as I ordered a custom omelet with asparagus, crab, and gruyere cheese and it was around $20. Ouch, but it's the bloody marys that keep us coming back.
(4)
Sara B.
I like trying places other than chains, so when my friend suggested this place that she had "heard" was good but had never been to, I was all about it. Apparently this place is 'famous' (in her area) because it serves eggs in every dish. I opted for one of the benedict dishes as I overheard the waiter tell someone that was their specialty (and they had a whole PAGE of them on their menu). Well...it was definitely NOT worth the $13 (!!!) it cost! Think of the most bland, indescript words you can come up with and that's what this meal was. You couldn't even taste the hollandaise. My friend got some specialty egg omelette type dish and she wasn't impressed either. Bottom line is, it's WAY overpriced for what it is.
(2)
Charming P.
I love this place! We rented out the private area in the back for a going away dinner for coworker and the service was great! I am in love with the food there! Cant wait for the one in Leesburg to open soon. I can't stop thinking about the short beef ribs w/ mashed potatoes! YUM!
(4)
Olivia P.
i've been here couple of times and they have really good brunch selections. i don't know about the service but the food covers it.
(4)
AL K.
Big servings and lots of food to choose from. Came for sunday brunch and the place was hopping. Service was swift and friendly. Had the yolk around the clock which is basically a piece of bagel with 2 sunny sides and bacon with melted cheese and fries. Tried their jon's special crepes filled with strawberry and banana with 2 scoops of ice cream, requested for nutella but the server said they ran out of stock, Oh well! it would def be better with yummy nutella on top. Bill was $44.00 for 2. NIce ambiance.Good for families.
(4)
Amber R.
Really great options for breakfast or brunch. We got the vegetarian omelet and the eggs Benedict (the one with guacamole) and they were both delish! I didn't want the potatoes so I ended up getting grilled tomatoes instead for a Lighter option. Service was great and the food came out really fast even though the restaurant was very busy.Highly recommend!
(4)
vanessa g.
Egg-celent! Haha, get it? I had brunch here and was impressed by their extensive menu. Eggs anyway you want it and all the popular breakfast fixings you can imagine. They have a bakery with muffins & brownies too. I had a veggies omelette which was pretty big along with hard-boiled eggs. Food tastes fresh & has good flavor. It's a little overpriced though but I can't wait to go back again!
(4)
Daniel L.
I bought a groupon for this place and really wanted to try it out because I love eggs benedict and this restaurant seems to be the only place in the area that serves it. I came with a buddy of mine and ordered the eggs benedict. The price was on the high side but I didn't mind since I was using a groupon. The service was pretty good. The waiter was on top of things, When I got the food though, it was awful. My eggs were cold and disgusting. I would never pay the price they charge for something so disgusting. I will never come back here again unless my friends really pushed me to go.
(1)
Tim K.
It makes me sad to write a bad review. This is the third time we've given this place a chance. Each prior time, we questioned our desire to return. This time, we used a groupon. It still wasn't worth it. To start, I cannot understand how this strip mall was allowed so little parking. After circling for five minutes, I decided to park a looooong was away. If you have a hard time walking, plan on getting dropped off a the door. There was a 50 minute wait at one in the afternoon. However, there is no place to wait for the number of people stuck in queue. What didn't make sense was why there were always at least five open tables and 3 board looking teenage 'greeters'. Upon ordering, we were told the kitchen was slow. Out of kindness, the young lady brought a single piece of bread and butter for our three kids to split while we waited. No kidding, she literally brought a piece of toast for 3 kids and two adults. I had the hash and eggs. It was great. However, my wife's eggs were literally raw inside. No, not runny yolk, clear egg white. Yuck. It was replaced, only ten minutes after everyone else was done. No management around, but we were at least granted fully cooked meal. From sitting down to leaving, it took 75 minutes to eat. That's nuts unless I am retired and plan to chat with my friends for the afternoon. Slow and under trained staff. No senior leadership to run this place. Sorry, three strikes... I'm done. Below my Eggspectations.
(2)
Reena D.
We made a trip to Eggspectation for brunch on a rainy Saturday morning with friends. Boy, was it crowded. We were lucky to find a parking spot! I was really excited. Had heard plenty of good things about it! The decor is nice! Egg beaters as door handles :) Chefs, paintings 'n all! Coming to food - the menu was extensive. Our friends recommended the fresh-squeezed juice. We ordered the juice along with french toast, egg Benedict, crepes.. It took them a while to get the order-for-eight to the table. The food was ok; the price was pretty steep! However, the one that stole the show was the order of French toasts. They were just awesome. I would probably go back for them.
(3)
Devin C.
Better quality of food than your typical breakfast at a diner. But the service is not as good as a fast-paced diner and the prices are much higher. There were a lot of choices on the menu -- almost too many -- and they are all available all day. We went on a Sunday morning before the big crowds started rolling in and still got food that came out luke-warm at best. They offer alcohol and happy hour, which seems a little strange for an egg/breakfast place.
(3)
Chris S.
Ordered a chicken bendict on a lazy sunday afternoon and my poached eggs came out with plenty of clear/white yolk oozing from the poachedness . It was vay (yes, vay) undercooked and surpising coming from eggpectations behalf since I hold them pretty high in my book. The server said she was very sorry and the manager decided not to comp the meal... I then lost my appetite, lost 13 bucks from my pocket, and lost some respect for this once-was fine establishment.
(2)
Heather S.
I have resisted the thought of even attempting this restaurant strictly by its name...There is something about it that is kinda lame...However, I found it be anything other than lame....I only briefly saw the interior as we had our dog with us and were dining outside...The interior decor was very attractive & I was pleasantly surprised...We arrived at an off-hour time...and low and behold...no host. This was probably the most disappointing point of the experience but a host arrived within about 3 minutes. The server was courteous but did not suggestive sell anything nor did he mention that appetizers were half off during happy hour....Its a good thing we asked....We ordered spicy Buffalo wings...They were tasty though not the very best wings I've ever had...I would have loved more blue cheese - so if you order this - ask for an additional side of dressing. My husband ordered the Cuban Sandwich & I ordered the Chicken Club Sandwich. Both were served promptly and with seasoned fries. Both were delicious though I believe the Cuban was yummier! The portions were generous, fries were hot, bread was fresh... Alas, no room for dessert but perhaps next time.... PS - The egg/breakfast options looked AWESOME! We will definitely return for breakfast or brunch in the near future.
(4)
Adam K.
Little on the pricey side. Okay for lunch but truly shines for breakfast or brunch. Best breakfast I've had in N.VA so far. I had the Eggstravaganza and my gf had the Apple and Spice Crepes. It's a bit out of the way from home (about 17 miles west) but I'll definitely be going back soon. They have a separate coffee & pastry bar. Got a slice of red velvet cake and chocolate peanut butter cake. Quite expensive @ ~$8/slice but tasty.
(5)
john h.
Food was good. Service was a little slow...courteous, but slow. Good place for a meeting during the slow time after lunch....about 2:30pm. Not bad, probably will return. Cuban sandwich was good.
(3)
Anne J.
Cute decor, nice atmosphere, good waitress, and they made a substitution I requested, but forgot the mushrooms in my ham/spinach/mushroom crepe. Double portion size - twice as much food as I needed. I upgraded my coffee to cappuccino and she didn't charge for the coffee. Enjoyed the crepe and I would go back, but wasn't blown away - I could do better at home.
(3)
Abbey P.
This place is 2.5 for me. It's only ok. U can get breakfast like this at ihop for a better price. I got the scrambled eggs, potato, sausage with pancakes plate. First, the scrambled eggs - I asked for runny but it came out more like an omelet. That's definitely a first for me. Second, they piled the egg omelet on top of my pancakes. Wtf!!! So odd. The eggs essentially melted the pancake butter. The potatoes were good. Food was ok.
(3)
Joe K.
Good food, I usually order one of the egg benedicts ...a bit on the pricey side.
(4)
Dylan G.
Excellent and varied brunch menu. They had burgers and other non-egg items but we were there for breakfast. My wife can't eat wheat and was thrilled that they could do any of their eggs benedict choices on polenta. The food was excellent. The eggs were prepared perfectly and the meats were high quality. The smoked salmon was particularly good - moist and not overly smoked. The cappuccino, however, was disappointing. It was too much milk. It really needed to be a double for the size cup they use. The downside was the service wasn't very good. The waiter was one of those who hasn't figured out that he should check on all his tables instead of attending to one table, going to the kitchen, then attending to the next, etc. Our food and drinks took a long time to come and were always brought by someone else while he was nowhere to be found. The meals weren't hot by the time we got them. As others have mentioned, it's on the pricey side. The food justifies the price and, hopefully, the poor service was an anomaly.
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Brunch Parking : Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : Yes
Julie H.
I always drive past this place on Route 28 and I'm an avid fan of Breakfast foods. So, when the time finally came to visit this place--I was more than ecstatic! They have a great selection of Eggs Benedict. I had the Breton Benedict. The eggs sat on a very large portion of crepes. The crepes were sweet. I've had better Hollandaise sauce but these were passable. The potatoes really make this place though. It's not the kind that you get at IHOP or Denny's. The second time I came--I got "The All American" It came with: Two eggs, bacon, turkey bacon, sausage, turkey sausage, ham, grilled potatoes and baked beans. I don't like beans but they were more than happy to add on the potatoes--again--the potatoes make this place. I was surprised by how much I enjoyed the turkey sausage. This plate came loaded with meat so if you're meat hungry--this meal is perfect. Service is nice. The waiter forgot to charge us for coffee and we told them and they said that we were wonderful to mention that and gave it to use for free any way. The staff is very friendly. We'll definitely be stopping by again for breakfast!
(4)Jessica H.
Great selection of food and the atmosphere was great. Prices are kind of expensive for eggs but the portions are huge. They messed up our to go dessert order which was disappointing but everything else made it a worth while experience. Try the eggs Benedict, seems to be their signature entree.
(4)Mel P.
This place is amazing! I went here for lunch. They had a lot of great options for both breakfast and lunch. The breakfast menu can be ordered at anytime of the day. Our waiter was very attentive and friendly. We were seated immediately upon arriving. I would recommend this place great food options, long menu filled with delicious food, and different drink options ranging from smoothies to alcohol.
(4)John D.
After two disappointing dinners including one horribly overcooked steak and enough attitude from my server that you would have thought bad attitude was what I had actually ordered, I decided to try to give this place a third try for lunch. Unfortunately, I can't review the food for this final visit. I sat at the bar and was asked if I was ordering to-go. I replied, No, I'd like to eat here please. Then, after 20 minutes of being completely ignored, I left. Guess I'll be making my Crab Benedict at home from now on.
(1)Layla P.
Great menu selection with lots of yummy choices. I love coming here for breakfast food.
(5)Yulia B.
Must say it didn't exceed my eggspectations. The food was good and portions are generous, but service was a little scrambled and prices are are not over easy. It took 20 min to get a cappuccino and a forgotten side of chicken breast, basically after we were almost done with our meals. Overall this place just needs a little poaching to flip sunny-side-up. Would love to see this place hatch next time I'm in VA.
(4)Kelly K.
Tried this place once for breakfast and once for lunch. First impression wasn't that great as no one was at the hostess desk and it was over 5 minutes before a waiter came over to do the seating. The dining area was nicer than I expected though. I like the gas fire place in the middle of the room. The waitstaff do a pretty good job here. Food was decent although a little on the pricey side. Three things I would appreciate if they would change is 1) bring real butter to the table not the fake stuff or at least offer it. The waitress didn't even know that they do have real butter if you request it. 2) Do not add cracked black pepper to all of your potato dishes. Let the patron do this to taste at the table. There was too much black pepper on the breakfast potatoes and in the lunch mashed potatoes. 3) Do not put fruit garnish on the plate for appearance sake and actually end up putting a visibly old piece of pineapple, a totally underripe strawberry that is almost all white, and a dried out slice of orange. If the garnish doesn't look good why would any cook add it to the plate!!! I was pleased with my cappuccino here. Next time I go I am going to see if they can hold the pepper. Hoping that it is not already added. Oh and consider all the choice for breakfast I was surprised there was no English or Irish Breakfast entrees.
(3)B W.
Brunch or breakfast- it's always awesome here. It's typically hard to choose the meal but spicy Bloody Mary and coffee are standard. Oversize muffins and cheesecake are just teasers. Recommend any of the egg Benedict options or French toast. Trust me you won't need lunch.
(4)Jam M.
Its a hit or miss when it comes to their service. Food is an upscale IHOP and they service great dinner/lunch too. THEY DONT SERVE "JUST EGGS" so dont get it twisted.
(3)Yewande M.
I LOVE this place!! I ordered the blueberry banana honey smoothie and it was ADDICTIVE - drank the whole shake before my food came out. My waiter was great and I ordered the southwest omelette. The omelette wasn't that great as far as taste and flavor goes but I don't add extra salt so that might have been the problem - it was also pricy but I didn't regret spending the money - would do it again!!
(4)Leslie F.
Today was my third time here and by far my favorite meal and service - never has been bad. I got an eggwhite spinach tomato omelette with gritts. Sooooo delish! Everyone enjoyed their meal - crab cake w/ sweet potato fries Caesar salad French toast with bacon and three meat (bacon sausage ham) w/ eggs MTO. They were super busy but our waiter was friendly attentive got the tweaks in order correct and never had empty glasses. This breakfast junkie highly recommends!
(5)Juan L.
For fastest service, sit at the bar. Avoid Sundays at noon, the church crowd will overwhelm you. My wife and I have been going to Eggspectation for years now. We've mostly had good experiences, and will certainly be going again. We mostly eat breakfast/brunch type items, so I can't really comment on the rest of the menu. i'm a big fan of their specialties, and typically get the Eggstravaganza or the Eggsuberant. (Eggs and either french toast or pancakes, depending.) The specialties typically come with everything combined on one plate, but you can have them separated if you so choose. Some people don't like their food touching, and I understand that. My wife is a fan of eggs benedict, but be warned, sometimes their benedict dishes turn out inconsistently. Those are the one dish I'd tell you to avoid if you can. For the most part we get excellent service, and that has been very true in the past year. Several years ago the service was more spotty, but they seem to have rectified that issue. The parking lot fills fast, so even if most spots are taken, you can often still get a seat very rapidly. The one exception to that would be Sunday brunch, which seems to sometimes be a zoo. If you're not in a hurry, that'll still be fine, but otherwise I'd go there on a different day. Overall we very much like the place and will return!
(4)JohnandPenni L.
Best Breakfast in Northern Virginia!! Try the EggFrittata and the French Toast Flambé!
(4)Zee K.
Really good selection of brunch items. Omelets selection was amazing. Will definitely recommend. They also have a great selection of waffles, French Toast and burgers.
(4)Paul B.
My wife and I have visited Eggspectations a couple of times and we have enjoyed our experience there each time. The food is always great. The place is run efficiently and smoothly, though it is incredibly popular, so (in my experience) it's difficult to go when it's not crowded. My wife actually likes this place a lot more than I do, but I definitely recommend it. It's a little pricey, but not terrible. It's a great place to get really any kind of breakfast food.
(4)Atieh B.
Best place ever for starting your day and having a fun. Lovely environment with warm and friendly people. I will always go back.
(5)Travis W.
Every now and again I really like to challenge myself and breakfast is a good meal to do that with since I have the rest of the day to burn off all the calories. Upon opening the menu I knew I was going to have a good time. I settled on the Eggtravaganza item and the french toast was awesome! Service was friendly and quick to the table and just an all around great place to have breakfast in my opinion. I didn't see anything on the menu that didn't look delicious!
(4)Sadiq A.
I've eaten here a few times. What keeps me coming back is that the food is always delicious. This restaurant is comparable to Cheesecake Factory in that the variety is huge, and the food is quite good. Unfortunately, it's also similar to CF in that it's overpriced, and that's why I docked one star.
(4)Gautam S.
When coming in, I verified that I could use my groupon and the yelp free app coupon. Then when I sat down, I checked with the waiter and got the same response. Ordered the deviled eggs (which were sub standard) for my free app. Also ordered the breakfast burrito. Honestly the McDonald's McSkillet burrito has more flavor and is much more satisfying. Plus it's about 1/5 the price too. Overall the food was substandard. The other people in my party were really disappointed. And to top it off, I paid $2.89 for my soda and the waiter was always gone. I Only got 3 ice filled refills. Then when we were paying, the manager said we can use either the groupon or the free app coupon. Wouldn't budge even though I told her 2 diff people said it was fine. Ended up paying for the "free app" and leaving virtually nil for the tip (IMO justified since we got really crappy service considering there were only about 5-6 patrons on Friday night and our waiter was never to be found nor did all our food come out at the same time) The hell with this craphole restaurant. Overpriced substandard food and to top it off, they virtually steal money from you.
(1)Chris K.
Food and service was beyond amazing. Would highly recommend this place for anyone looking for a great breakfast selection.
(5)Catherine G.
YUMMY! Decent breakfast in the Northern Virginia area! Who knew?? I always wondered what that darn place was...thought maybe they did some weird things with eggs. No duh, its a restaurant! Loved that they had so many different ways to do eggs benedict. And we absolutely loved their cinnamon roll. So why the 4 stars instead of 5? Um.... their coffee totally SUCKS. They need to do dunkin donuts coffee, or get an agreement with Seattle's Best, or Starbucks for god's sake! Aside from that little blip, my only complaint is that it was a little bit of a shock to see the $55 breakfast bill for two! So we wont be here often for breakfast or lunch, but every so often definitely worth it.
(4)Georgia Z.
Our family of eight had a delightful time at this restaurant and the kids (9, 8, and 6 years old) all were able to find things they liked, too. Everyone was happy with their dish but the prices were high compared to other restaurants with similar food. Overall, I recommend.
(4)Jimmy C.
Second time here and again I'm feeling like i spent too much for what I got. $12 for a turkey rueben and fries, really?? And lobster Mac n cheese for $20 w barely any lobster meat?? Won't make the mistake of coming here again.
(1)Susan F.
This food is not good. IHOP or Waffle House are MUCH better choices. That being said, the decor is pretty cute, which is the only reason it gets 2 stars.
(2)Dominique F.
The breakfast / brunches here are really awesome and you go out full and satisfied. Service can get slow sometimes depending on when you show up and how many people are in the group. But I'll def. be coming here again!
(4)Kevin G.
If you get a waiter names Thomas L (African American) ask for another waiter. I accidentally walked out of the restaurant leaving my credit card in the receipt book. When I got to my car I checked my wallet and found out it wasn't there so went back to the restaurant to get it. They already had cleared my table so I asked Thomas if I left my card in the book. He replied no he didn't see it and told me to talk to the busboy. The busboy didn't see it and asked the manager to help me. The manager went into the back didn't find my card and asked Thomas which terminal he conducted my transaction. After some searching she found it was in the receipt book. This guy Thomas had no concern nor did he attempt to look or help look for my credit card. This makes me feel like he was going to use the card for his personal being. This guy should be fired. Avoid this place.
(1)Hangry F.
I bought a Groupon for this place back in September and finally used it today. I've heard a lot of hype/good things about this place, but I must say overall, it's just ok. We went there around 11ish so my husband could have lunch and I could have breakfast/brunch. I've been to this shopping center before, and parking is always tight, but I know that's not the restaurant's fault. When we got there, I was immediately turned off by the not so friendly host staff. The front area is a bit cramped and I felt in the way, especially with the bebe in her car seat with us. The restaurant was pretty crowded. They have booths, as well as high tops, and a cafe/bar type area if you just want a quick bite and are not looking for a sit down meal. We barely sat down before a server came over asking us what we wanted to drink. Some people might call that good service, but I felt a little rushed. I would think to wait until we're seated and settled before coming over. What saves this place is the food. I must say I enjoyed what I got- 2 eggs, turkey bacon, and french toast- it was great to the last bite. The "fruit cup" was unnecessary though-a small piece of pineapple, orange, and 3 sad grapes. My husband was pleased with his cheeseburger. The menu is quite vast and varied and will satisfy any cravings. Overall, I would go back again for the food. The service needs some work though.
(3)Cristina C.
This place is a way to rip off businessmen willing to fork over $15 for an omelet. We were merely passing through Chantilly to get away from Dulles Int'l Airport and needed a place to fuel up. It was the only restaurant close to the hotel that wasn't a Denny's or an Applebees, so we ventured in. It was lunch time on a week day, and the place was filled with uptight businessmen and businesswomen looking to add a few more points to their high cholesterol. The place is not chic by any means, so I was shocked when I glanced at the menu and saw the prices. I paid $13.99 for scrambled eggs, grilled tomatoes and hashbrowns. I paid $3 for some of the weakest coffee I've had in months. There was nothing on the menu to suggest why everything was ridiculously overpriced. The eggs were not laid by golden geese, the tomatoes were not organic and the potatoes were not killed ethically. We weren't paying for stellar service as it took forever to get silverware. I'm still really confused.
(2)Bob A.
Our first trip to Eggspectation was full of promise but poor on delivery. We admired the host of selections available for our mid-day meal. The restaurant was crowded early Sunday afternoon, yet our server was prompt and our food arrived very quickly. After the first bite, though, it all went downhill. My Boca Raton Eggs Benedict sat on two very soggy English muffins; I suspect the kitchen dumped the assembly-line style poached eggs, water and all, on the plate and let it sit under a heat lamp for a while before dressing it up with my particular variation. The potatoes on the side were delicious. Christin ordered the Lobster Grits; the serving size was tiny (for an almost $20 entree) with little lobster and 'creamy' grits that she didn't enjoy (as an Atlanta native, she knows grits, and these aren't them). She was displeased to find the throw-away rooted end of a green onion tossed into her meal (with such a miniscule plate, it should have been easy to see). A $4 "hot cinnamon roll" was lukewarm, tough, and depsite gobs of sugary goo, bland. Rarely do both of us go into a restaurant situation and emerge with simultaneously negative feelings, and with so many other better venues available I doubt we will be returning anytime soon.
(2)Nick H.
I love love love this restaurant. Breakfast is one of those things that I truly love and yet, find that it's often under-appreciated. Just look at how many breakfast specific restaurants there are aside from the major chains such as Denny's, IHOP, or Waffle House. There aren't many. So when I first heard about Eggspectation, my first notion was that I couldn't wait to try a new breakfast eatery...especially one as cleverly named as this (more on creativity in a bit). As I sat down and began to look over the menu, I soon realized that "Eggspectation" was only the tip of the iceberg. The restaurant has just about every type of breakfast food you could want from pancakes, omelettes, french toast, waffles, benedicts, and even crepes. The restaurant even has burgers, pasta, sandwiches, and meat entrees, but let's be real...you come to Eggspectation for eggs and other breakfast/brunch favorites. Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). Every time I've come to Eggspectation, I've tried a new dish. Whether it's any of the variations of eggs benedict, or the pancakes/waffles or even the slightly rare and exotic crepes....everything I've ever tried at Eggspectation was phenomenal. Whenever I'm near Chantilly, my personal preference for breakfast/brunch locales is Eggspectation.
(4)Claire R.
I had only been here once before (and hadn't actually eaten anything). Plus we have a friend who works here, so we came for my boyfriend's birthday. I got a caesar salad and a cheeseburger. To start, the caesar salad was just average, nothing stood out about it (which is actually saying something, because I had never had such an understated salad before). Then the cheeseburger. The burger itself had good flavor (and was too big for the bun). My only issue was that I asked for it to be well done and it was still very pink in the middle. And I don't mean a little pink, because that I can handle. This burger was more pink than it should have been.
(3)Arthur W.
I've been here three times with my family and todays visit has been the most disappointing. My wife introduced me to this restaurant several months ago and the past two visits here have impressed me with the quality of the food and service. On both occasions, I had ordered the cajun benedict which is poached eggs with shrimp and chicken in a cream sauce over polenta. Even though the portions of the dish were small, I felt that the taste and the distinctiveness of the dish made up for it. I also enjoyed the coffee and the visual appeal of my family's dishes. Today's visit however left me wanting more. I made the mistake of changing my order to the Californian Benedict, which was supposed to have poached eggs, smoked salmon, asparagus and cheese over wheat toast. The flaw in the dish was that there was almost no salmon. I had to dig to the bottom of the dish to find the equivalent of a tablespoon amount of it. When we notified our waitress, she agreed with our complaint and went back to the kitchen to ask about it. When she returned, she informed us that the manager stated that the portions were weighed and that they can provide more for an additional amount. I considered it but was afraid that any additional amounts ordered would have consisted of an equivalent amount, ( ie. only one additional tablespoon). My family seemed to enjoy their meals but I was left disappointed. We had been recommending this restaurant to our family and friends but today's trip has made me reconsider my previous statements. I will probably try this place again to give it a second chance but I will probably refrain from any compliments until they have proven themselves again.
(3)T B.
I came to Eggspectation recently for a happy hour. I was relatively impressed with the value and the appetizers we ordered (chicken quesadilla and bruschetta) were delicious and good sized portions. However, we ordered house wine as our drinks and were somewhat surprised by the lack of service even when sitting at the bar. It wasn't crowded at all but we sat for 10-15 minutes with empty glasses waiting to request another. When I ordered us water, he only brought one glass for me. It's too bad the service was so lacking because other than that it seemed like a pretty good happy hour.
(4)Denise L.
If you are looking for a mediocre $5.99 breakfast then this isn't the place for you. Plan for a $30 breakfast bill but it's well worth it! They have a great menu with many options. The pancakes were honestly the best I have ever had. My husband loved the classic eggs Benedict. Staff was also very friendly and helpful. I wish we had one in Columbus Ohio. Would definite stop again if in the area.
(5)Philadelphia H.
My dad and I decided to drop in for a late dinner. Always thought it was only for breakfast, but their dinner menu was just as good. Apple Cranberry Stuffed Chicken was incredible. Friendly people work there. The place has a very cozy feel to it. Definitely need to stop by for breakfast.
(4)Nick S.
Anyplace one can get Eggs Benedict, pancakes with fruit, and a Stone Brewery beer on tap or a Maple Glazed Ribeye, espresso, and a piece of chocolate cake anytime of the day definitely earns its keep. The eggs benedict was GOOD, real good. Fresh, well cooked, and seasoned. The beer EXCELLENT. As for the pancakes, NOT impressed. I happen love good quality, tasty, soft, pancakes and this place didn't deliver. They seem to not match the level of the eggs benedict for taste and quality. The pancakes are not different or really have any taste to them. The goodies on top do and are nice. If I order pancakes I want the delivery, taste, moist, buttery, goodness. Moving on to visit two. Have you ever had a Maple Glazed Ribeye at 0700hrs? Didn't think so. Most people have breakfast for dinner or pizza for breakfast but you really haven't lived until you try it. The steak seasoning (aka maple glaze) was good, it didn't effect the meat at all. The cut of meat wasn't great, nor the cooking but it wasn't bad (it was close to how I ordered it) and this is not a steakhouse. The steak came with some sliced potatoes; good, real good. Not grease or overcooked with perfect seasoning. As for the espresso; skip it. Not worth the time, try the straight coffee. Polish it all off with a piece of chocolate cake, just don't get the multi-layer cake that I picked. I wish I could remember the name of it, it is not the standard classic that I was looking for. Basically, it was icing and fudge, with a little bit of cake to it.
(3)Jennette L.
My first experience could have been better. The host was very friendly and the waitress was knowledgeable. The food came out in a timely manner, but when we needed something, the waitress was no where to be seen. When we got the check, and was ready to pay, she was again, no where to be seen. The service, I rate it a 3.5. Today, I spent $37 for breakfast for two. Honestly, I would prefer IHOP. Ihope has better serivce, food and wayyy better prices.
(3)K S.
For a place that specializes in egg dishes, my meal wasn't very special. Two poached eggs shared one piece of toast cut in half. For the price they should at least be able to provide two pieces of toast. I wouldn't go out of my way to go back.
(2)Morgan C.
Great for breakfast/brunch - skip lunch and dinner.
(4)h g.
I had a good experience on a cold wintry night with my family. We had a seat close to the fireplace and the food was good. We ordered their Veggie Burger and one of the famous Omelettes. Overall experience was great.
(4)Steve P.
Ihop is to Marshalls as Eggspectation is to Saks. I've been here several times and I've never been disappointed. The menu is vast but the main theme is eggs. If you hate eggs, no worries because they have other stuff such as smoothies, waffles and burgers. I swear by the hot chocolate, hands down the best I've ever had. This place gets packed when church lets out on Sundays, but you can usually be seated immediately if you don't mind eating at the bar or high tables.
(4)Jessica L.
Hmmm...not as ecstatic as others about this place. I went here with my family this morning for breakfast and the only thing that was okay was the signature "Eggspectation" - just an omelet with lots of veggies, ham, and bacon. Nothing out of the ordinary. Our waiter was very friendly but it took over 20 minutes for our food to come out! When you wait that long for food, it should at least be good! But 'twas not. I ordered the Boca Raton Eggs Benedict which was topped with spinach and guacamole. From the description on the menu, it sounded delicious. Unfortunately it was very bland and tasteless. The same can be said about all the other dishes we ordered. We were also disappointed in the "fresh-squeezed" orange juice our waiter was trying so hard to sell to us. Each of us gave in and ordered a glass. It did not taste anything like fresh-squeezed orange juice! I wouldn't be surprised if they market this juice as "fresh-squeezed", but really just open up a carton of Tropicana in the back when no one's looking. The last thing we didn't appreciate was that the food did not come out hot, which made us wonder if the 20 minute wait was due to our waiter forgetting about our table and leaving the food at the call window or something. Whatever it was, I won't be coming back anytime soon.
(2)Rachael N.
3.5 stars. We stopped here for brunch as we were in town for a wedding in Virginia, this past weekend. The decor of this restaurant is rather cute- while walking in, the door handles themselves are egg beaters! How funny is that. We were seated pretty fast, after waiting about five minutes. So many choices were on their menu! So many benedict, omelettes, every type of breakfast food. Oh, me like your choices. I got the Bayou Benedict- poached eggs, chicken, "shrimp", "sausage", and "New Orleans" sauce. I was a tad disappointed in my dish. Where was the shrimp and sausage? And where was my New Orleans kick? My dish was a tad bland. However, everyone else around me loved their dish (it just looked a lot better than mine), so maybe I ordered the wrong dish, I'm not sure.Why didn't I get toast with mine? Sadness. Great place to bring large groups of people though- and great place to watch football (flat screens everywhere). I was very impressed with the waiter though- kept all our plates individualized, was timely on refills of coffee and water, and just pleasant to talk to. Good job on the wait stuff.... could be a tad more flavorful on the food.....
(4)Karen C.
Eggs are probably in my top five for favorite foods and breakfast is one of my favorite meals. Eggspectation brilliantly combines these two and then bumps it it up a notch with creative dishes, fantastic atmosphere and a great menu. The Waffle Benedict is a must try, along with the Boca Raton Benedict. And if you are having one of those days, or just because, a glass of wine is always at the ready to compliment any meal. The meal portion is plentiful and despite my intentions to try one of the desserts that are tauntingly on display, I am always to full to try. One of these days I will indulge.
(4)Donald P.
I'm writing this review off of my limited short-term memory. I forgot what we ate. I just have pictures, which I'll upload. I'm not a fan of expensive breakfast food. IMHO this place is comparable to IHOP....aka....overpriced breakfast food. Interior looks nice and clean. Everything about this was place was what you'd expect...and thus...forgetable. I wouldn't go out of my way to eat here, but if I'm around I suppose I'd go again.
(3)Vivian C.
This place is wonderful: like a classier, tastier version of IHOP. I ordered the Eggstravaganza: 2 sunny side up eggs, 2 french toasts (with maple syrup), 2 sausages, grilled potatoes and fruit garnish. The eggs were cook nicely, but it was something I could whip up at home.The french toasts were fluffy, cinnamony and sweet; absolutely divine. The sausages were very good: THE BEST SAUSAGES I'VE EVER EATTEN. The grilled potatoes, though, were very bland. I needed a lot of ketchup to make it more flavorful. For dessert, I had Jon's Favorite Crepe: Crepe with strawberries, bananas, chocolate&vanilla syrup, and ice cream...DELICIOUS! The food, all in all, were things I could make at home. However, it was nice not having to prepare it nyself. It tastes like home cooking! The atmosphere in Eggspectation is comfortable and cozy. Our waiter was nice as well. I would definitely come back here!
(4)Bobbie P.
Good place to go for lunch during the week, or brunch during the weekend. The food is very good, especially the breakfast. The menu/selection is HUGE so expect to look over it for a while unless you already know what you're in the mood for. If it's your first time there, then i'd suggest getting the french toast. The service is pretty good given how busy it can get. I only have them three stars because there's no call-ahead seating, and the parking lot is VERY small, and if you don't beat the lunch crowd on the weekday then you'll have a hard time finding a space.
(3)Melissa B.
It wasn't bad, but it wasn't great. Frankly it was completely underwhelming. I wouldn't go back.
(2)Carter K.
Had a gift certificate for dinner which has me worried when going to a breakfast place. Played it safe and order breakfast with a glass of OJ; later on to my surprise an 8oz glass is 4.50 that's more than hourly minimum wage. My breakfast/dinner was great but I made the mistake of ordering dessert. Got the teramisu cake which was dry and hard. Guessing it was sitting around for atleast a week. I'd recommend only to eat breakfast here cause my date didn't really like her $16 salmon. All in all if you eat here check the prices before blindly ordering. Wonder how much a soda costs?
(2)Susan F.
The waffles were decent. I also had a side order of potatoes that were very yummy! They have a nice smoothie menu. It is a little over priced, but I would return again.
(4)Steven R.
I was first introduced to Eggspectation in Montreal over 15 years ago, but this was my first time trying a location stateside. We had a large party, but the hostesses were very kind and seated us immediately. Our server was friendly, on the ball, and very accommodating of all our special requests. I had the Eggstravaganza - excellent french toast, eggs, Canadian bacon, and breakfast potatoes served alongside a few pieces of fresh fruit. The food was great, awesome service, and we enjoyed the well decorated atmosphere. It's a little pricey for breakfast in the suburbs, but worth it. By comparison, the pricing is on par with brunch at Clyde's in Georgetown. While I like Clydes, the food at Eggspectation's beats them any day of the week. Thanks for a great breakfast!
(4)Tu-van L.
Crepes were hearty and tasty, burgers were tasty (or so I remember), and an impressive menu of smoothies. Docked a star off because my husband and I ordered different smoothies (I think mine was a mango) and while they looked different, they both tasted like bananas. This is a problem since I'm not a super-big fan of bananas. Very disturbing since it's really hard to overpower the taste of mango unless the quality of fruits is subpar enough to be masked by bananas. Prices make it not worth making the effort to visit, but I do respect both the crepes and smoothie selections.
(3)eric r.
Extemely disappointing. On paper this place looks great. The menu looks appetizing. The setting is nice (albeit quite noisy) with kudos to whoever selected the door handles in the shape of egg whisks. My advice is to look at those door handles but DON'T go inside. We ordered a cinaomin roll which arrive stale and cold. I told my waiter and he took it away and brought the same one back and it was no better. The French Toast I ordered was limp, soggy and undercooked. Yuck. The coffee was good and the side of yogurt with honey was good. The kitchen is an open kitchen and you can hear the cooks arguing in Spanish. Try to avoid sitting near there. Actually try to avoid entering the place at all. Too expensive for what it offers. I kept wishing I had done to Anita's or The Bagel Cafe in Herndon.
(1)Kelly W.
I can eat breakfast for every meal of the day. I love the food here, everything is good. I also like the atmosphere and details in the decor. I just wish there were more locations of this awesome restaurant.
(5)nat t.
I'm always impressed when I find good eats in Chantilly. The menu is HUGE, and the entire thing is available all day. I had the crepes and one of their pricey but yummy fruit juices (cranberry with ice, raspberries, and blueberries). We had a pretty big group (13) so the wait was pretty long (Sunday lunch). I would recommend making reservations as this place gets really packed. The wait staff were all really good. They seemed to do the tag teaming method - we had one main waitress, and then a bunch of others who would check up on us, bring out our food, etc. I totally loved the cute whisk door knobs!!
(4)Gregorio P.
I ordered Huevos Rancheros which were just OK; nothing special about them, which weren't that authenticate at all. Orange juice is good. Expensive though.
(3)T N.
Had brunch here on a very busy rainy Sunday. This was our second time at Eggspectation. Wouldn't recommend going because wait is too long. The food was good, but really not worth the wait (45m-1hour, even longer sometimes!) We ordered their specialty eggs, and waffles, and some other dishes on the menu. The crepe was tasty. I had their crab soup this time and it was SALTY! Had to sip water with every other spoon, couldn't finish the whole thing, had a little more than half left - maybe someone reheated it too many times or over seasoned the pot this time. They do give you really big portions, so we ended up with a take home bag. All in all, it was good, but not worth a third return.
(3)Andy P.
The food is definitely good, so I can't be too harsh. Most of our group went with standard breakfast/brunch options and I think everyone was pretty satisfied. The sourdough toast and fruit were a nice touch (though grapefruit isn't exactly my favorite). There are a couple negatives though. First is price -- almost everything goes for over $10. Maybe people out here are ok with that but I'd rather pay $3-5 less at Firstwatch in Fairfax. The other thing is that the portions seemed out of whack. Not that it was overall too big or too small, just that it was like a carb blast. Tiny eggs, tiny sausage, tiny beans, boatloads of potatoes and bread. Overall, this place beats out Ihop, Denny's and Silver Diner, but isn't my favorite place. I'd go back if friends wanted to, but wouldn't eat there on my own. The food is good but you get that feeling that you're paying a lot for the atmosphere (which is nice, I guess, but that's not really my thing).
(3)Becky L.
I laughed out loud when my friend suggested meeting at this place! I thought it was the goofiest concept that I had ever heard of. A restaurant featuring eggs? How could that fly?? The atmosphere is kitchy. The decor is a combo of quaint egginess and a modern flare. The bar looks promising for happy hours. When you walk in, the first thing you see is the display of pastries, cakes and pies. Warning: this place gets packed. I've been there 3 times - luckily catching off-hours. I would never attempt a Sunday morning but hey, I'm not up anyway! The food is awesome! Sure there are omelets or the usual eggs, bacon and home fries if that's what you are in the mood for. I love the selection of inventive takes on the original eggs Benedict. The hollandaise is heart-stoppingly rich (that's a good thing). There are stuffed crepes with either savory or sweet fillings. The menu is extensive and filled with plenty of non-egg/breakfasty fare. I don't think I'll ever go there to eat pasta though! They have some yummy fruit smoothies and offer coffee drinks. They serve alcohol too. I love this place!
(4)Justin K.
I have had a wonderful experience every time I visit! The food has a clever and unique take on eggs (from what I know about eggs, which isn't a whole lot.) I love the atmosphere and the staff has been quite fantastic! They also made a "custom" item which was not on the menu and it was just as delicious as everything else I've had there.
(5)Paul M.
This place is exceptional (note my avoidance of an obvious pun opportunity). I had the pagé juice and pagé crêpes. The mélange of fruits made for a delightful flavor combination. The English crème they use to top the crêpes is delicious. The décor is attractive and the service is friendly and efficient.
(5)John K.
Ok gotta make this short as I'm trying to write on my iphone, but the short of it is they have really done a heckuva 180 in terms of service. Enough so that I wanted to be sure to step up and update this. Attitude, speed of service and general atmosphere is MUCH MUCH better. I guess any place can have a rough streak. Give the place a shot - it will be worth your time. Oh, and the muffins (esp the chocolate ones... *droooool*) are to die for!
(5)Laurie S.
I came in and ordered something to go: I ordered a vegetarian omelette that had no flavor whatsoever. I also had toast that came with it that had no butter at all and I was already at work before I realized it and the fruit that came with it was a slice or grapefruit and a slice of orange for $9.99. What a rip off! I won't be back at all.
(1)Anna M.
we went here with the fiance's parents for brunch. it was great. i loved the choices of eggs benedict and crepes. i ordered the benedict with crepes. breton benedict or something like that? It was SO good. Perfectly cooked and yummo. the hollandaise sauce was so good. didn't taste like a heart attack like at some places. everything came out hot and everyone enjoyed their meal. Mother in law ordered the crepes plain and said they were a little dry, but she still ate them all up so they must have still been good. Fiance loved his meal. The sausages were juicy and yummy and the french toast was crispy and warm and so good. The place is a little overpriced for a breakfast joint, but you could go to any ihop for only a couple bucks less but way crappier food.... i choose eggspectation, thank you.
(4)Avi G.
I love this place! If you're a big fan of breakfast foods then you need to try this place out. You are guaranteed to love it. The first thing you'll notice once you get there is that the door handles are huge whisks...terrific! I've been here a couple times now and it's always been a great eggsperience (sorry I couldn't help myself). They have ten different versions of eggs benedict, which is a favorite dish of mine, and a ton of other creative egg dishes. ..all of which are served all day. There is also a huge selection of other foods if you don't want a breakfast/egg dish. Everything I've tried here so far has tasted delicious and the people I've gone with have all agreed on that. The wait staff is friendly and the service is eggcellent (ok, last time). Oh, and the bathroom mirrors shaped like eggs...can this place get any cooler?? It's a little out of the way for you DC people, but it's worth it. Luckily they are building one in Kingstowne (in Alexandria, VA) soon.
(5)Ilene G.
Not what I "eggspected"!, eggs not done right, the corned beef hash meal lacked corned beef hash, coffee too hot and bland, pancakes mushy and overpriced. I'll never go there again, I Hop here I come.
(1)C S.
This place makes brunch feel like dinner. Good atmosphere and where else can I get a Bloody Mary at 1 o'clock. This is really a fun group location and has been very pleasant each time I've been. Did I mention they have a huge menu. The place is pricey but worth it.
(4)Angela W.
Huge servings. Different and cozy setting. Steadily busy. Private dining room if needed for group event. Friendly servers. Selection, you say selection? The options are endless and quite tasty! Strong coffee, not quite a favorite of mine. Fresh ingredients...fruit, seasonal items. A decent dessert selection. Features smoothies and fruit beverages. Parking lot that's often full in a strip mall setting. If you like eggs...there's omelettes, crepes and eggs all ways! No guarantee items not on the breakfast menu are as tasty. I had seafood crepes and chicken crepes and they just didn't cut it at all.
(3)Gregg C.
This is my lunch hang out. WiFi makes it great to geat some work done and the lunch menu is good. Steak and Eggs are something I can eat bfast, lunch, or dinner. I eat hear once a week.
(4)Tim W.
I went here twice for happy hour and followed up for dinner the second time, last week while in the area on business. I definitely recommend this as a great place for after work. Happy hour runs from 3 to 8 PM with 1/2 priced drinks and appetizers. There was plenty of seating, yet it wasn't empty either (for those who feel it is just as important to "be seen"). I highly recommend both the crab cakes and crab quesadillas. Normally I'd be suspect of the quesadillas, as the crab would get lost in there, but not here, full crab flavor. For dinner the second night I had a bacon and blue burger which was also very good. It was slow there, and I hear it is as it is new, but I'd admit going by the name I probably wouldn't think it was a dinner, or lunch place either. Give it a try.
(4)Mark D.
I really enjoy this place for a lunch time destination. I didn't know what to expect the first time I went there but they have a very large menu with options ranging from traditional breakfast items to steaks. I personally like the Eggspectation breakfast if I'm in the brunch mood or a steak sandwich if I'm not.
(4)SM S.
Well, we tried Eggspectation, AGAIN. This 3rd attempt was a weekday morning, before 9:00 a.m. Light crowd. This time the Cappucino did not come -- 10, 20, 35 minutes later! After we asked TWICE and finally said, "cancel it; make it a regular coffee." Nope. Another 10 minutes passed and even asking for a manager didn't produce the regular coffee -- or a manager, either. Then, miraculously 35 minutes in a cappucino arrived -- after the food. And, then so hot it could not be drunk for another 10 minutes! I guess that was punishment! But, to make amends for it's late arrival, our server offered "dessert is on me." More about THAT later. Today's Eggs Benedict came with extra hollandaise (as requested) and the eggs were perfectly cooked, but once again had set under the heat lamp long enough the hollandaise had formed a rubbery film (like pudding) and the egg yolk began to congeal. The eggs were, at best, luke warm. The fruit this time was at least fresh. So, we finished up and ordered the "consolation prize" dessert -- simple cheesecake. It turned out not to be much of a prize -- old and improperly stored it was dried out on the sides and rubbery through-out. My dining companion pronounced it "awful" and I have to agree. (We had cheesecake at Edy's Chicken (Bailey's Cross-roads) 2 days later for half the price that knocked our socks off. If Edy's can keep their dessert case properly refrigerated, why can't Eggspecation? The difference is, Edy's cares -- the owner actually comes in and SEES what is going on.) Finally, 1 hour 20 minutes later we got the check and paid up. This was on a slow week-day morning. Our prediction is Eggspectations at this location won't survive the Recession without a major change in attitude. Why bother being open for breakfast if you can't even serve it hot and fresh? Well, for us it's 3 strikes and your out. So, G'Bye Eggspecation. Wish we could say it was "good to know you!" But, it wasn't.
(2)katrina b.
this place is awesome.. i love it!
(4)rob m.
My goal in life is to live for 30,000 days and eat 45,000 breakfasts, so when this restaurant opened near me i was ecstatic. However, after eating there twice now, i must unfortunately report that i will not be going back. Each trip was very similar in experience. We went in to find a crowd of earbud-wearing teenagers who seemed surprised to find a customer they had to help come in. Our waiter at each visit took a good while to come over to acknowledge us, let alone take our orders. The last visit today we had to go back to the front to ask if we had a waiter assigned after about 10 minutes alone with other wait staff hurrying by all the time, and it was not particularly crowded even. The crepe benedict i tried the first visit came with doughy, tasteless crepe and overcooked eggs with a rindy garnish of fruit for the "chefs fruit side". The pancakes were tasty though, and the coffee and fresh squeezed orange juice were terrific both times. Today i got the Huevos Rancheros, and i was asked how i wanted my eggs. What? It was like ordering tacos and being asked if i wanted them on white or wheat bread. Part of my contract with restaurants is You make the dish yummy, and I will buy and eat the ones i like. Huevos Rancheros come with sunny side up eggs cooked in a pan of Ranchero salsa... If you have a different way to do it that you think is better, go for it, but dont ask the customer to customize the dish. This dish had over easy eggs cooked separately, plopped on top of a bed of salsa and pulled pork maybe, with a cute fried tortilla full of refried beans on the side and some chips and a side of toast (?). The toast, by the way, also terrific, just incongruous with Huevos Rancheros. The eggs, again, were overcooked, so no runny yolk for the beans to mix with. My wife got the classic eggs benedict, and her english muffin was very thick, barely toasted, and her eggs were cooked hard so no yolk there either. Both meals were an awful disappointment especially for an egg lover. The restaurant itself seems to hover somewhere between sports bar and breakfast place, with the headset and computer screen look of a mega-franchise but the slow inefficient service of a beach restaurant managed by 22 year old management. I dont recommend it to anyone for anything but coffee, juice and toast, but you cold stay home for that.
(1)Eric L.
Went here for brunch type options over the weekend. The menu is pretty large and pretty diverse. I thought some of the different crepes/omelettes/entrees looked interesting. My main issues with the place were pricing and execution. I think the pricing here is a bit high - I think probably about $2-4 for a comparably sized entree at IHOP or a diner. Also, it seems like their portions are small for the price. As for execution, I've been here a few times. On the first visit, I had the french toast (pretty good) 2nd visit I tried the Eggwhat (corned beef hash, 2 eggs, some potatoes) and eggs florentine (eggs, hollondaise, grueyere, spinach, english muffin). The amount of corned beef hash with the eggwhat was pretty small - probably less then 4oz - and that's with all the potato mixed in with the hash. It was also pretty salty (and I'm one that likes very well seasoned food). The eggs florentine had an interesting flavor profile but overall the dish had a lot of problems - the eggs were really undercooked - the outside was just barely done which left the vast majority of the egg white clear and undone. I"m a fan of runny eggs, but that was a bit disconcerting. Also the only salty component of the dish was the gruyere cheese- one of the serviings had a good amount, while the other had little to no cheese, which made that one really bland. I think if I ever go back, i'll stick to the french toast.
(2)Sean S.
Tasty but way overpriced. I selected the Waffles Benedict, which was mostly as describe on the menu though the hollandaise was oddly textured (but seemingly fresh) and the gruyere cheese was MIA. There was a boatload of sliced potatoes (described as "griled" on the menu but seemingly just fried) and a lovely garnish of sliced grapefruit, pineapple, and orange. My gripe was the price of the entree - $12.99, just too much for what was on offer.
(3)Annie K.
We enjoy going here for breakfast or brunch - nice atmosphere inside, outdoor seating available, yummy breakfast food and decent service. There are a lot of menu items to choose from and they also offer a variety of fresh squeezed juices and smoothies.
(4)kay P.
Charming location,but inconsistent service. I have visited this location twice. My first visit was just before Christmas and the decorations were lovely. The food was good, but I was frankly disappointed with the limited cake and pie selection. They offered ONE flavor of cheesecake (apple pie). I like either plain or cheescake with fruit on top.... Sorry, all they had was one flavor. Thanks,but no thanks. I also wanted a choice of a basic yellow or white batter cake. Everyone does not want tons of bells and whistles. No special frostings or fillings for me folks... My review is based on my second visit to this establishment.....Things got off to a bad start when my entree arrived BEFORE my appetizer. My request for extra sauce was IGNORED.... Meanwhile, my waitress was like a used car sales person. She was pushing extra items that I had no interest in. It was obvious she was trying to BOOST the amount of the check. I think the concept behind the restaurant is good. Unfortunately, it is being poorly executed. The ownership needs to spend more time at this location.
(2)Cindy L.
I've been there for brunch, lunch, and dinner. Each time I received decent food, but nothing spectacular, and food that was slow coming out of the kitchen. One of the reasons that there is often a wait for a seat is that the food isn't cooked very quickly. It is an interesting looking restaurant and the wait staff is pretty nice. I'll be back if I want a big breakfast and I'm not in a hurry.
(2)Annie G.
In a nation of high gas prices, celebrities rule over the Capitol and global warming threatens to bring more snow to California than Connecticut there is only one thing I think of when I wake up in the morning, 'what's for breakfast?' For those who yearn a good wake up call of french toast and a perfectly foamed mocha you must head to Eggspectation. Be sure you have no plans the rest of the day. There's no skimping on the food here.
(5)David M.
The food was just okay; hardly worth $10 a plate. Silver Diner/Bob Evans quality at best, but more expensive. The service was mediocre. Even though the restaurant was mostly empty (there were perhaps 10 tables occupied), our server was still overwhelmed by her tables, and the food was just the other side of warm when we received it. Any colder and it wouldn't have been acceptable. I won't be back.
(2)Howard G.
Unbelievably overpriced and pretentious.
(1)Jackie M.
love this place for breakfast. the coffee is good... get one of their benedicts. my personal fav is the bayou benedict. chicken, shrimp, pollenta, a poached egg... & some potatoes. i wish they had more chains all over the us
(4)Lilly W.
I happen to really enjoy Eggspectation : ) The decor and atmosphere are one-of-a-kind, fun but not kitschy. I love the huge wine tree tat they have in the entry way, always styled to the season. I wouldn't label it as breakfast only, they have great happy hour specials too. I've only been a handful of times, but every time has been pleasant and enjoyable, the staff were friendly and accommodating. The food has always been delicious and I definitely would recommend this restaurant to my friends and family.
(4)Bonnie C.
In a word - very disappointing. Stopped in here for the first time for a late lunch/early dinner before a movie a few weeks ago. Were seated immediately in what was essentially an empty restaurant. I ordered the "Roquefort Cheese Omelette" ($9.49), described as "Prepared with three large eggs and a touch of cream, served with grilled potatoes, toast, and chef's fruit garnish". What I received was a small flatter-than-a-pancake paper-thin crepe-like omelette with a few spare crumbles of blue cheese inside. Now since IHOP also claims their omelettes are made with 3 eggs & their omelettes are more than twice the size of Eggspectation's product, one has to wonder. . . . Even worse, the accompanying "grilled potatoes" were not only soggy, but had the unmistakeable scent/taste of "storage". You know - when produce has been sitting too long in a cardboard box? It's a mild yet unpleasant mildew smell/taste. Sometimes you come across it in supermarket produce. This was the first time I've come across it in a restaurant. "Fruit garnish" was unripe & forgettable. The best part of the meal was the rye bread toast, since few restaurants offer it anymore. Service was distracted & spotty. More than surprising since the place was empty. Our server let us sit there for about 20 minutes while he swept up the place rather than come pick up our check payment. I'm afraid I don't recall what my husband had, but it was extremely forgettable as well. No difference since we don't plan to return.
(1)Kayla H.
We've driven by this place multiple times, but we didn't stop until one morning I realized I had spare time before a meeting. Honestly, from the road you kind of expect a quick to go place. It's not, and frankly, it's fantastic. The menu basically has anything you can think of for breakfast. Because I had a meeting, I didn't want to splurge in terms of alcohol, but they also have every option you can think of to spike your morning drink. I would think this would be a great place for cradling a hangover and for the start of a crazy, fun day. Nevertheless, I had the simple 1 egg, 1 meat, and fruit instead of potatoes. The egg was perfect, the ham was fantastic, and the fruit was really fresh. My friends had the waffle and other had a bagel and canadian bacon. Everything was perfectly cooked, the service was fast, and just what we needed to start our day. The menu is not just bfast, and I encourage anyone to try this place out! I definitely will be back again.
(5)Valencia W.
My first time coming here was this past Sunday and after a great experience -- me and the hubby are making it a Weekly Sunday Brunch type of deal. Previously I'd always been in the area wondering what all this fuss was about this "Eggspectation" place. I found those "Eggspectation" people were taking my good parking spaces, taking forever to walk across the daggone street so I can rush to get that ONE good parking space. I also saw those people who look like they just had the best night of their lives (with lots of alcohol), and the worst mornings (yeah, I've been there PLENTY of times). But I never figured out why the hell these people going to "Eggspectation" people were always in my way. You know what I did, I just said fine, I will go and find out what the big deal was. It was a Sunday afternoon and I was hungry after my pedicure. Hubby and I went in there to find people just sitting outside waiting to be seated. I told him it would take forever, we would ssstarrrveee to death. We didn't, we were seated within 5 minutes. That's good --Star #1. I looked around and liked the decor of the place and the nice chatty vibe. I caught girl talk, dude talk, hangover talk, dinner talk all within walking to our seat and thought that this must be a happening place. We were seated and this young waiter came and welcomed us. I told him I wanted OJ and then I turned to look at how the place was laid out. It's pretty big you know. It's got some space for those Centreville folks who are looking to have good food. I looked up and saw the happy hour menu and definitely liked what I saw but I told myself I needed to stick to the brunch. Okay so I finally opened the menu....------ Overload. My brain didn't know what to do. It all looked so good!! I was wondering how many times I'd have to come back to get the stuff that I wanted because it all looked...So...Good! I went through the menu at least 4 times because it was so overloaded. All of this was..a lot. I finally ended up getting the Fruit Stack. Hubby got the Eggstravaganza. And we waited. We started talking about everything under the sun until our food came out. It was crazy, I've never seen such an amazing looking pancake. I then thought how I was going to finish it. I looked up -- hubby was all smiles. Ready. Set. Go. Ok, Food Won because I couldn't finish this but the food was AMAZING. This place definitely puts IHOP to shame and I don't even know how I can go back to an IHOP after going here. I've had a lot of IHOP lately due to a few drinks but, I think I'll suffer that night and wake up the next morning and go to this place. It was a great experience and I can't wait to go back. Now, I see myself being like the others I couldn't understand. I'll be that "Eggspectation" person that takes YOUR parking spot. I'll be that "Eggspectation" person that eats to much and takes forever to walk across the street and I'll be that "Eggpsectation" person that talks about how we had a ladies night/friends night/drink night and you might just hear about how one of us got hammered and how I had that one drink that pushed me over the cliff. I'll be that person on any given day. So if by any means you don't like it...sorry :-(. Please just don't hit me as I walk across the street .... I think I like this place...This place has two new fans....
(5)Amy C.
I thought the food was great! What I was not impressed with was the wait on Sunday Morning... I think this might be expected but I was not turned on to it. It was a bit on the pricey side of things. Overall, I had a great experience but I took one star off for price and another for the cost.
(3)Irv R.
Visited for dinner on a business trip. I started with the tortilla soup which was way too salty and had an odd taste. My dinner got much better with the small green salad with balsamic vinegrette dressing; it was rather fresh and tasty. Unfortunately, my main course of Parmesan Crusted Chicken also had a very odd flavor - I think it was the way the breading was seasoned. It was complemented with pasta in a red sauce that was good but also a rather unusual mixture of uncooked spinach and tomato slices - after eating the salad I rally didn't understand this garnish. I sat and ate at the bar and the service was very good. Also, the Great Lakes beer on tap was outstanding. Perhaps this place has a good breakfast but the dinner flavors need some work.
(3)Tom W.
My wife and kids ended up here on a Saturday morning for brunch. We (my wife and I, my kids could care less,) have been complaining about the lack of cool brunch spots in the DC suburbs, so we were giving Eggspectation a shot. We were seated quickly. We looked over the menu with anticipation. There were three or four items that I was really excited about trying. My wife talked about the drink she was going to get, the kids talked through their options. We came to conclusions and we waited for our server. And waited... When our server arrived, he showed up with the wide-eyed, gun shy expression of a server in the weeds. Very little greeting, showed no personality, asked for our drink orders and then asked if we were ready to order. Sure, I guess we were, after sitting there, ignored, for almost ten minutes. Shortly after the server left, my coffee showed up. We waited a while, my wife's Peach Bellini showed up. We waited much longer, and the kids drinks showed up. "I hope our food doesn't arrive as haphazardly as our drinks," I commented to my wife. Right after their drinks arrived, the kids food showed up. "I put the kids food in so it arrived early, ok?" Our server asked, maybe the second time we had seen him so far. All right, I get it, kids need time to eat. My wife sipped her Bellini. "Taste this," she told me, "I can't get any peach out of it." I tasted it and she was right, I couldn't taste any peach either. My youngest shared a bite of cinnamon role. "I think this is missing salt," I said to my wife. She agreed, however my daughter happily ate 3/4 of the cinnamon roll the size of her head. The adults' food arrived. My wife had ordered french toast with strawberries and bananas, flambeed. She looked expectantly at our server, "Aren't you going to light it on fire?" "No, they, um, do that back in the kitchen." Really? I mean, it probably doesn't make any difference with the flavor, but if you have the opportunity to make a spectacle in a restaurant, shouldn't you take it? Isn't the point of a flambe to singe someone's eyebrows? I turned my attention to my food, a "Sugar Shack." I assumed that this was a reference to massive meals served in Canadian sugar shacks, and it probably should have been, advertised as having ham, crepes, scrambled eggs, baked beans and grilled potatoes. The grilled potatoes were delicious, though apparently not grilled. They sure looked and tasted deep fried or possibly pan fried, but I doubt a grill ever came closer than their name. The meal went down hill from there. There was a tiny ramekin of baked beans, which turned out to be a good thing because they certainly tasted like food service canned baked beans. I took a bite of the scrambled eggs, and found them to be completely devoid of salt. I think there are actually people who believe that salt is optional. There may even be people that think, "If the customer wants salt on their scrambled eggs, they can add it at the table." These people should be run out of the restaurant industry. And I don't want to eat at their houses, either. Salt should be mixed into the eggs prior to cooking. It makes a huge difference in the flavor. If you don't believe me, go scramble an egg with a pinch of salt and scramble another egg with no salt. Go ahead, the review will be here when you get back. The ham was thin sliced and quickly sauted. Not the way I like my ham, but I would have put up with it if the rest of the meal was worth eating. Disappointed, I scraped my remaining ham and eggs off to the side and started in on the crepes. I didn't expect my crepes to fight back, but they did. They were at least as hard to cut as the ham. And they were bland. At wits end, I asked for some maple syrup (on a dish titled Sugar Shack, shouldn't that come with it? Shouldn't it? Am I the only person that sees the problem here? A sugar shack MAKES maple syrup.) The maple syrup arrived, and I doused my crepes in it and proceeded to morosely eat them. As they cooled from lukewarm to cold, I had to start using my knife, as the edge of a fork wasn't enough to cut off a bite. Maybe I've been spoiled. Maybe my expectations are too high. I can't imagine that expecting reasonably prompt service and properly seasoned food is too much to ask, but apparently on Saturday it was. I'll keep looking for a decent brunch spot around DC. Until I find it, I'll make my own at home.
(2)Kevin S.
The up side: 1. Atmosphere: Very nice. Very clean. Cool decorations incorporating eggs into everything. 2. Food: Extraordinarily good. Absolutely delicious, fresh ingredients. I had the Boca Raton Benedict - eggs benny with guacamole and fresh spinach. It was AWESOME. Minor down side - the menu is REALLY long and I had a hard time choosing what to eat. The downside (i.e. what prevented me from giving this place 5 stars): 1. The service, while friendly and professional, was slooooooooow. I wish I had written down what time we actually placed our order so I could tell you exactly how long it took. We arrived there about 12:05 and received our food about 12:37. 2. The price. For a breakfast place, don't come in here eggspecting IHOP prices. My breakfast was $13.50. The portion sizes were decent - not so much I had leftovers, but I definitely had enough to eat. I do think I got what I paid for in terms of quality and freshness of the food, but I was a little surprised at the sticker shock. Breakfast for the four of us in my family $51? Like I said, I think I got what I paid for, but I wasn't ready for the sticker shock. Overall though, an awesome lunch. We'll definitely be going back to Eggspectation.
(4)Akua O.
Just got back from Eggspectation, after hearing about it from two different friends. One raved, the other, a food afficianado, said it wasn't bad. Overall, our experience was not bad. As many have stated: 1. overpriced 2. service is lackluster 3. food is pretty good (but not worth the price and bad service). APPS My companion ordered the lobster grits which I thought were unique sounding and definitely would have ordered myself had I not had the ahi tuna nachos catch my eye. Lobster grits were thick rich, had plenty of lobster, and basically, phenomenal. The ahi tuna nachos, I so very much want to say were phenomenal, but,...ughhhh. So the problem with them wasn't that they didn't TASTE fabulous, my problem with them was that for the pile of nachos, they were extremely lacking with toppings. Nachos are hard and crunchy and require something to dip in, or something saucy or flavorful with them. I don't expect a half pound of ahi tuna, as the dish would cost $35, but to not have plenty of salsa, avacado, and aioli, is problematic. I had to ask for more of everything but the tuna to get enough of the flavor going. But honestly, a very unique and extremely fabulous tasting dish. I hope they improve it with slightly less chips and a bit more of all the toppings....kind of like any other regular nachos you get. Sounds nit-picky but if you order it (and I really do recommend it) you'll see what I mean. DRINKS eh. I didn't expect much...its a breakfast spot,..not a bar. Regular wine, regular beer. Typical happy hour menu....next DINNER We ordered breakfast. I had the Eggstravaganza (i think)...the one with the french toast. Overall it was really really good. Not taking anything else into perspective, the food was actually very good. potatoes are awesome (as mentioned by many others) and the eggs were actually cooked perfect. I'm glad they can make a medium-well egg, in an egg spot. :) The French toast is probably some of the best I've ever had. My companion had the chesepeake benedict, as many others have spoken about. Its basically eggs benedict with lump crab. He enjoyed it thoroughly as well. NO DESSERT (the french toast pretty much was) Coffee I ordered the espresso with ice cream in it and the coffee was REALLY good. I highly recommend. SERVICE *deep inhale,....and exhale*...... -_- . Our waiter was a young dreaded gentleman,...very nice...I really wanted to like him, but this is NOVA, not hagerstown,..for the prices and locale, more is expected: 1. We both had time to go to the bathroom, consecutively, not concurrently, and were not greeted. I worked at Fridays in my youth, and we had a 60s greet rule. They definitely don't have that clause here. at least 15 minutes passed before our waiter came...and what was interesting is several hostesses and other waiters just passed us by wihtout so much as asking if we had been helped. Thats terrible. First yellow flag. 2. I asked for extra sauce and salsa,...only got sauce, for our app. Second flag 4. I ordered my meat and potatoes well done, and they came out exactly the same as my companions food (who did NOT order his meat and potatoes well done). hmmm.... 3. I ordered my espresso with a shot of baileys,...i received it and kinda could tell it didn't have it since baileys has a notable scent. He assured me it did have it and walks away. Against my better judgement I pour the espresso over the ice cream and sure enoug,...no baileys. lol smh. by the time he came back around, it was already melted. To fix it, he took my melted one, added a scoop of ice cream nad dumped baileys on it. Now it doesn't taste like anything but coffee ice cream....lol smh....Third flag. 4. Since it was our first time, I mustve asked 4 clarification about 3-4 different items, none of which he knew what they were. He didn't know what a Tia Maria was,..n it was in one of their drinks, he didn't know the happy hour specials, or how to explain a couple menu items. i didn't much care, bc they have plenty of other things on their menu, which I was interested in, but that can't be good 4business, and its pretty unprofessional. PRICE much too expensive for what they are serving. While the lobster grits were phenomenal, they were appetizer sized and cost 18$. I can almost understand that one bc of the good portion of lobster. But compare that to the eggs, 2 slices of bacon, and french toast with potatoes that cost almost $15...for breakfast? There were some things on the menu who's price was almost laughable. They have four-star prices and a 2-3-star restaurant. We ordered two apps, two dinners, a HH wine, 2 draft beers, and a coffee, and the bill was $90.12. o_O For 50% of this, u can go over 2 Silver Diner n get better quality organic n local ingredients, just as interesting tasty menu items n better service. So overall, out of 5 stars they lose one 4 the insane prices, n lose another 4 the service. Definitely is the food that keeps this place in business.
(3)Lorraine S.
Lots of creative breakfast options here. I usually take friends and family from out of town here since its more unique that IHOP. Only thing I wish they had were hashed browns.
(4)Lavs V.
yum!!! those muffins just CALL to you to be eaten when you walk in. so do the cheesecakes, although sadly i was heading to a wedding that i knew was going to be heavy food so i skipped on both and can't judge the taste. I did dream about the muffins none the less tho and regret not trying! my bf loved his combo meal and i had a great egg white omlette. they didn't make a stink about having fruit on side instead of potatoes and no increase in charge as some places do. i'd definitely go back.
(5)suzanne u.
First I have to say, as you can see from my other reviews, I rarely write bad ones but in this case I think it may help Eggspectation to step up their game. We live around the corner from the Chantilly location so we have given this place more chances than it deserved merely because it was convenient. I always think "maybe I didn't order the right dish, it will be better this time... after all people have given it 4 stars" (really people 4 stars???come on now! ) Yesterday my husband went with a business associate and I told him to order the eggs benedict -- people have written on Yelp that they like that dish...(he only recently started eating Eggs Benedict at Clydes and loves it so much that he gets it for lunch-- often) By now you may have guessed that he was completely underwhelmed and the dish did not meet his eggspectations! (sorry , couldn't resist) He said the egg whites were runny! yuck! and the hollandaise was dreadful! AND it cost $2 more than Clydes!! What the what??? He had to apologize to the business associate --who, by the way, ordered the SW omelet and said it was just ok, but he's from the boonies in Minnesota...so maybe we have higher standards here? So now that's my theory-- I'm thinking maybe this place gets 4 stars from people who previously have only eaten breakfast at McDonalds and so by comparison this place rocks...sorry this is so harsh but I'm still reeling from the cold winter evening where I talked hubs into driving over to get 2 pieces of cake (we don't eat carbs often so it was a much anticipated treat)...so, so disappointed! Previously frozen, still cold, and pretty much tasteless! How can you ruin chocolate cake???----"But they looked so delicious in the case", I kept telling my husband as he scowled at me!!! At first I thought maybe I had lost my taste for cake because I hadn't eaten it in so long...but no.... I had one piece of Danielle's Southern Caramel cake at Tyson't Galleria mall-- totally hooked on it-- I dream about it!! And here again, to add insult to injury...Eggspectaions cake is smaller and more expensive ! Can you believe it? Why? How can this be? Can the price be justified because space is more expensive in Chantilly than Tyson's Galleria mall ??? Yeah right! Ridiculous! On the plus side...I've never had a bad server!
(1)Josephine M.
Love Eggs. Have been a fan since it opened! I come here at least once a month at the minimum. Happy hour is the best time to go and breakfast of course! They have a very extensive menu with tons of options so whoever you bring along will find something they want to eat. For happy hour they have 1/2 price appetizers (in the bar only), Yuengling and some other draft for a very good price, around 2.50 or something like that. It is close to home so it's our designated happy hour if we don't want to drive too far.
(4)Chieu L.
Too much hype. I think it's alright and way overpriced. I think I like I-hop better.
(3)Polyphemus S.
This place is great!! Didn't even realized it existed and now I go there all the time. Great breakfasts that they serve all day. There are lots of options for everyone. The quality and price and average. Coffee stinks. OJ is great (freshly squeezed).
(4)Sarah F.
Disclaimer: My other half and I abhor eggs as a main component of a dish. I'll tolerate crepes, but when it comes to all other things eggy - benedicts, omelets, etc - neither of us are on board (in fact, we're hanging off the side of the SS EggDish gagging at the smell.) I have always avoided Eggspectation due to my aforementioned dislike of eggs, and I didn't bother ever checking out the menu to see if they had anything I would like. I woke up this past Saturday wanting brunch, craving a good bloody mary (the last one I had was at Delmarva Taphouse and it was so regrettable I could have wept) so I turned to Facebook for recommendations. One of my friends suggested Eggspectation. "We hate eggs," I said. Another friend said "But they have bacon bloody marys." "Sold," I said. And off we went. It was very crowded (expected, perhaps, at roughly 1030 on a Saturday morning) and the parking situation was absolutely abysmal (terribly designed lot), but we were seated within fifteen minutes and our server was attentive throughout. My other half had a slice of vanilla cheesecake and a cappuccino. The cappuccino was much better than I expected, and the cheesecake was quite good - a generous slice, did not taste like it had come out of a box. (Cheesecakes are glorious things and there's nothing sadder than ordering a slice of cheesecake at a restaurant and finding it tastes like it's from Costco - this cheesecake not only did not disappoint, it was a pleasant surprise.) I got the mini crab cakes which were delicious - they weren't overwhelmed with breadcrumbs and filler, and each was nestled on a perfectly sized smear of remoulade. We split the brie/pecan/apple/honey crostini, which was good but nothing really to write home about - it was a good combination of flavors, wasn't drenched in honey, but was something I could make at home. The bacon bloody mary was the crowning glory (probably because it had been so long since I'd had a good one) - made with bacon infused vodka and served with a candied bacon strip. The glass was supposed to be rimmed with bacon salt, but it tasted more like old bay to me (which was still delicious.) It was not a cheap meal, but it was very good. I would go back again, but perhaps earlier to maybe beat some of the crowd.
(4)Rena R.
LOVE this place. I hadn't been in well over a year when my husband and I were at the Dulles Expo Center earlier and wanted somewhere to have a late lunch. I knew Eggspectation was close, so that's where we went. Both of us had omelettes - my husband had the smoked salmon version, and I had a vegetarian omelette with avocado, peppers, tomatoes, and sour cream. They were serviced with Eggspectation's signature potatoes, fresh fruit, and sourdough toast (you are given a wide variety of bread choices for your toast). We also had a grilled banana walnut muffin. Everything was wonderful - tasted great, generous portions, and was served hot by friendly, attentive wait staff. We also each had a soda. The total bill before tip was $39; so no, it's not an inexpensive plate of eggs. But it's creative, tasty, and served in an ambiance that is casually elegant. We will definitely return to Eggspectation - we loved it!
(5)The Food L.
I had breakfast with some very important people at this location - very nice place indeed. Everyone enjoyed the food. Seems like many people are very regular here.
(5)Thuyanh P.
I've heard so much about this place so I bought a voucher in hopes of dragging the hubby out to Chantilly for brunch. It's not easy getting that man out of bed early on the weekend so a promise of food always helps. We got there around 1030am on a Sunday and were promptly seated outdoors. I ordered the honey blue juice and loved it! Almost filled me up before the food came! I ordered the Bayou Benedict for my meal and the hubby ordered the Eggspectation omelette. Now I loved everything I ordered, although one of my eggs was beyond poached - more like a hard boiled egg. The hubby didn't like his omelette too much...and I have to agree, it was really dry and bland. Little dissapointed that their signature dish got messed up. I do think they are a bit overpriced and our service was kind of meh. Our server was fine enough when she checked on us but we never saw her so much. Don't know if I'll be able to convince the hubby to come back w/ me, but I'm willing to give it another shot.
(3)charles w.
$17 for a coffee and an omlette. This place is far far more expensive than two $$.
(3)Adri T.
Had some pretty delicious Sunday morning breakfast craving grub at Eggspectation this past Sunday. We woke up LATE, way too LATE to actually contemplate having a relaxing and delicious breakfast out - or so we thought! Friend took us to Eggspectation and we feasted our eyes on a mountain of pancakey sausagey cappuccinnoey goodness! The wait was about 15 minutes for a party of three. When the time came, our mouths were watering because everything on the menu looked delish! It was hard to decide what we should order, but we finally narrowed down the selections and decided we would let each other share bites so we could try more things. The cappuccinos were good and frothy, not too wet. Later on we tried an espresso con crema and vanilla lattes. All coffee drinks were tasty and nicely prepared. Everyone enjoyed the caffeine! When the food came out we were all excited because the plate presentation made the food look as good as it had sounded on the menu! The first bites confirmed, that it was as good as it looked and sounded! Yummo! We tried the following: Page Waffles - Freshly prepared Belgian waffles with freshly diced fruits and English cream Construction Pancake - A leaning tower of pancakey goodness! This spectacular breakfast entree had carbs layered with meats in the middle! Meats, sandwiched in pancakes - what else could you want? Waffle Benedict - A regular eggs benedict served on a waffle! For the person who wants it all and just can't decide! We all agreed this was a tasty pairing! (Kind of that chicken and waffles thing goin on!) If you love breakfast this is the place for you! They have something to suit everyone in your party! Just be prepared to cash out! A plate of waffles runs you over $10.
(4)Susan C.
From the moment we stepped in to the time we left, we had a wonderful experience. Too bad they don't have one in PA. They have an extensive menu that would please anyone. Even our picky children. They are kid friendly. The service was great. We had a very pleasant server. The atmosphere was eclectic. The cappuccino and slice of cake and crepe was the perfect way to end the meal:)
(4)Carole F.
2nd time I've been here. My friends live close by and go often. I loved it! Oscar was our server and he was great. I really like the atmosphere and the food and drink options. Definitely wish there was one closer to where i live!!!
(5)Juan H.
The food was okay but the service was atrocious. Our server Rayan disappeared for almost 45 minutes- we had to get our own silverware, she forgot our appetizer and drink and then lied about it "coming right up" instead of just apologizing. I waited tables for a long time and always tip well, but not this time- she was awful and we won't be back.
(2)Michele U.
Food was delicious! I really appreciated their gluten free options and that they made everything in a separate pan for me. I've of the few places I've eaten gluten free and didn't get sick. Everyone else enjoyed their meal amd the service was great!
(4)André P.
Ate here this morning while in the Fairfax area, just before heading to DC. The food was AMAZING and reasonably priced. The atmosphere was nice, and the restaurant was clean. The service was fast and I will definitely be coming here again if I find myself in the area!
(5)Jessica O.
Came here for the first time last week with my boyfriends aunt and grandma. The food was pretty, I wouldn't say it was better than Ihop tho. The prices were pretty high too. I ordered the Southwest Sunrise and a mimosa...paid $28 for my meal. The atomsphere was good, and all the staff was friendly. Its a good place to come with family. I definitely did not like that we had to wait 40 minutes to get seated.
(3)Sapna B.
I have to say I was a little worried coming here after reading some of the negative reviews but I came here yesterday with my husband, sister and brother-in-law and I think we got lucky because nothing was too bad. I ordered the fresh squeezed orange juice which was good but I wish it had been more cold. The boys ordered beers right off the bat. My husband got his and after waiting for about 10 minutes we asked about my brother-in-laws beer. The waitress said that "Oh sometimes the bartender isn't paying attention...I'll go check on it." You seriously just admit to your customers that your bartender doesn't pay attention to his drink orders? We ordered some chips and salsa for appetizers and the salsa was a little bland and the chips seemed a bit stale. The salsa livened up a bit after we added some tabasco sauce. I ordered the chocolate chip pancakes with strawberries which were nice and fluffy but definitely not enough chocolate chips and the strawberries were a bit on the sour side. My husband ordered the Lobster Benny which he said would've ranked 3 out of 5. He also ordered the Crepe Suzette which was pretty good. I thought the Orange Brandy sauce was going to be too much but it had just the right amount of orange flavor to it. My sister ordered the Eggspectation Omelette which she said was a bit dry but fairly tasty. She enjoyed the side of potatoes. My brother-in-law ordered the Southwest Sunrise omelette which he seemed to like. One of the downsides for sure is that this place is way too pricey for what they offer. Our bill came out to $92 for LUNCH. That's pretty ridiculous. So I doubt we'd be back.
(3)Joe L.
Eggs everywhere! the menu offers a wide selection of egg options, benedict's, steak and eggs, eggs frittata, etc. I had the lobster benny which were decent, okay amount of lobster with potatoes and a few slices of fruit. The hollendaise was a little too sweet for my taste, but overall the Benedict was good and tasty with the lobster sprinkled on top. They split the meal onto two plates which was nice. This place was decent with options for everyone's breakfast craving.
(3)William J.
Stopped by this morning for breakfast with the girlfriend. The environment is the first thing I noticed. It's very unique and very well maintained. The staff is very friendly and welcoming. I ordered the breakfast burrito, and it was decent. It was a little bland, and the sauce they give you for it isn't very flavorful either. I had to use hot sauce to give it a little kick. My girlfriend ordered this salmon sandwich plate. I don't know exactly what it was called, but it had bagels, cream cheese, and lettuce. She said it was a little too salty for her. The food isn't anything special, but the staff and environment is great. Definitely a good spot for breakfast if you're willing to spend a little more than usual.
(3)Bonnie L.
GREAT PLACE! I've had quite a few meals here and haven't had any disappointments! The staff is friendly and knowledgeable - I definitely recommend this place. The atmosphere has the potential to be somewhat loud, but the amazing food will distract you from the noise. I've had breakfast items and lunch/dinner and can't decide which is best. Most recently, I tried the Juicy Lucy as recommended by my server and I was in heaven! The beef was seasoned so well and the cheese just oozed right out..... It is pricier than most/other breakfast eateries in the area - but is certainly tasty enough!
(4)Jasmine M.
Saturday morning breakfast: Potatoes are so bland and unexciting. The menu makes a huge deal about them and they're basically horrible, overbaked fries. Service is fine, they did they're job. Just can't get over how overpriced & underwhelming the food is in comparison to IHOP. Definitely a chain gone wrong.
(2)Joann B.
Thomas L (I hope) was our server and he did a very good job. On our latest and last visit, I had some leftovers to box up and he was so nice to offer me extra sauces to go - very helpful. Also, we had coffee with our brunch and they'll offer you coffee to go if you want it, at no extra cost. Who does that? Eggspectation does! The only con for me is that, if you check in on Yelp, you get a free appetizer deal to use after 4pm. I know it's an excuse to eat there for dinner, but I like going to Eggspectation for brunch. Maybe the Eggspectation Gods will give us check-in offers to use any time of the day?!?!?!
(4)Anna W.
Fresh fruit crepe! Smoked salmon benedict! Lobster grits! MUST GO TRY THEM IF YOU HAVENT!
(5)Nina U.
Eggspectation = great coffee, great breakfast food, great HH, mediocre food. Some of my friends just LOVE to go to Eggspectation. Perhaps I'm just tired of it, but I am really not impressed with the food. If you're looking for an uncommon egg breakfast, go here. If you want breakfast food at 8PM, go here. If you are looking for a good place for happy hour or drinks in general, go here cuz there's nothing else in Chantilly. Otherwise... meh. They are also very good with handling groups in their party space. The coffee and maple syrup are some of the best I've had. Fresh-squeezed fruit juices & smoothies are fantastic. The desserts look amazing & temping in the case, but the cakes are usually dry. I've had the "muffin Eggsplosion" once with a chocolate muffin, and that was just amazing. Hit or miss with the food here. The wait staff is usually pretty good. Chuck is one of my favorite bartenders ever--he always knows exactly what's on tap and gives great beer recommendations if you're into craft brews. Also, it's going to be an awful wait Sunday morning, and the wait staff gets overwhelmed so it can be very slow (and good luck if you ask for anything special on a busy morning). We don't even try anymore. However, the bar is hoppin' on weeknights, yet the dining area is usually pretty clear. We frequently sit in the bar area on weeknights to enjoy happy hour prices and the bar staff is great at keeping up with food & drink orders alike.
(3)Leonard H.
Egg kitchen creativity gone wild. This place is a bit pricey and while the menu items may appear to be novel. Everything considered I really like this place is the atmosphere was positive service was good and they seem to have a solid local following which is always impressive.
(3)Carlos G.
This is my honest opinion of the place. Take it or leave it it's up to the person reading. Me and the boss lady show up at 11 am on a chilly Sunday. From the get go you can see this place is really really busy. Parking is a pain in the butt already with very minimal spots and cars waiting around like vultures for an empty spot. After checking in with the hostess she let us know there was a 30 minute wait time. We waited in the little entrance area with everyone else packed in like a can of sardines. Our buzzer goes off and the hostess takes us to our table. A back table tucked away in a corner of what looks like an area designated for large groups. The table was dirty and greasy and could see the smear marks from when it was wiped down. It was less than quiet and had to often ask our server Jason to repeat himself as we couldn't hear him 3 feet away from us. This place really packs everybody in. Another party came in and was sat right behind us to where our chairs touched. Our neighbors European backpack getaway sounded fun it even had me wanting to chime in on there tables conversation . Our server was prompt timely and kept our drinks full often. We ended up ordering a Blue Honey smoothie that tasted okay but not anything like imagined or described in the menu. It was very tart and lacked "smoothie"ness. Next on our list was an appetizer. The crab dip. It was presented very nicely in a bread bowl with additional bread pieces along the side. Again I wish it tasted as good as it sounded on the menu. The bread was delicious. It was warm crispy on the outside and soft and chewy on the inside. The crab dip itself on the other hand was more of a dip for chips or pita in my opinion. The only thing I could taste in it was the cream cheese with a hint of old bay and the crab itself was non-existent. The boss lady ordered the flambé French toast topped with fresh strawberries and bananas. It was quite delicious. Flavorful a decent portion (2 whole bread slices to make 4 halves) and presented nicely. Next up was the eggspectation burger. I ordered it medium and received it on more of the well side. It wasn't dry to the bone but a lot less juicy and flavorful than desired. The burger was also seasoned we'll but in my personal opinion could do a lot better without so much of the black pepper. And this is coming from someone who loves spice and pepper in everything. The fried egg and bacon were also good but cold by the time I was ready to take a bite. The lettuce wilted and tomato was old and gritty. The fries tasted like burnt oil and were meh at best. I give this place 2 stars based on the service alone. This place is over rated and overpriced. The food has no originality or pizazz to make it stand out or above all of the other breakfast places I've tried. I will not go back and would rather save my appetite for some good lunch.
(2)Nisha N.
Its the perfect place to go to on a hangover morning. The food is good, the portions are large and the menu has too many options! So it might take you a few trips back and forth to try a couple of things. Went there recently and they have beautiful christmas decorations put up inside, very colourful and the service is good. The perfect place for breakfast or brunch, definitely a better option than iHop and maybe thats why the price is higher too.
(3)Natalie V.
Eggcellent! Red velvet pancakes are to die for! Firecracker shrimp were a hit with our group. Group of 9 with no complaints. We are here for work and have been here twice. I highly recommend it! We'll be back before we leave for sure!
(5)LanChi N.
Came here for brunch with a few friends. It's a very interesting place comfy and cozy yet filled with random kicknacks. Food: 3 of us ordered eggs benedict and the other ordered an omelet. I ordered the. California dreamin and so did another friend. Another decided to try the classic benedict with sautéed spinach. The California dreaming was an interesting twist on your classic eggs benedict of Canadian bacon and poached eggs. This one was with smoked salmon and asparagus. I thought it was interesting that the smoked salmon was not your typical "lox" style salmon . It was actually smoked flaked salmon. The asparagus spears were huge, larger then the typical spears I'm used to seeing at moist restaurants. The eggs were nicely poached one slightly over medium and the other slightly yolky. The best of both worlds really. But I did miss the English muffin in a way but the wheat toast was nicely toasted so it wasn't too bad. The only downside to this dish was that the Lyonnaise potatoes were on the bottom of the eggs causing them to be soggy and not crispy which they are meant to be. flavor wise the potatoes are amazing. Overall as a dish everything was pretty well balanced. Since the eggs and the hollandaise in general are kinda of bland the salmon added the salt that the.dish need. However there was still a punch of flavor that was missing. Overall a decent place for bunch a bit overpriced for me partially because flavor wise I wasn't extremely wow'd. I usually say I'm willing to pay for quality but because service was a little slow and the food temp was somewhat lacking. I can't fully give it 4 stars. If I returned it would be for the Lyonnaise potatoes because they are just so flavorful and crispy. They do have good menu variety especially since they offer so many types of. Eggs benedict and crepes. They also have a seasonal menu. Although because you can't really categorize this place as strictly one thing it may seem a bit. Hodge page because its trying to be an all around place.
(3)Trica-Licious R.
Lots of choices, and cool decor however not sure the food was worth the price. I am happy to pay a little more for good food but a breakfast for two shouldn't cost $40 and no champagne was popped!! Don't think I'll return but good to check it out at least once.
(3)Kris C.
Amazing!
(5)Kevin E.
Great breakfast food and portion sizes. Also a nice side patio on days when the sun is out. This breakfast place also has a great beer list.
(5)Corrinn B.
2.5 stars-but I am rounding up In a word Eggspecatation's is inconsistent. The atmosphere is really nice and there are some really cute decorations, but the food is iffy. (Side note: 6.99 is super expensive for a smoothie) I've been here a couple of times and have had mixed opinions; the French Toast was really good one day but the next it was pretty soggy. My mom tried the shrimp app and LOVED IT, but the next time she got it she said it wasn't that good. It's a cute spot for brunch, but I'd skip out for dinner. (maybe that's why the check in offer is for after 4?)
(3)Christie L.
I've been here twice now for lunch on business trips. One time I had the ahi tuna salad, and as much as I love ahi, I was very underwhelmed with this salad. The other time, I had a burger with avocado, a chipotle mayo, and an over easy egg, and it was amazing. One thing that is a bit annoying is that they give free refills and we all figured, rather than wasting our drinks when we left, we would get to go cups. We asked for cups to take our drinks and the waitress brought us NEW full drinks in the to go cups - completely defeating the point of not wasting our current drinks. Our coworkers all seem to love the place and can't wait to return. We typically can only go for lunch so it's a bit of a disappointment that the coupon thru yelp is only offered after 4pm.
(3)Hadil A.
Hands down best place for brunch! Lattes are always delicious and the omlettes are always my go to option. The staff is friendly and the food comes out in a timely manner. Only downside is a long wait which is proof that the food is that great! I don't mind waiting and I always come back again and again no matter the weather.
(5)Ruben G.
Just stopped by for an earlier dinner and had by far the most excellent service by a waiter I believe was named Ian. Generally the service here is a bit spotty perhaps due to the popularity, but Ian was completely on the ball, attentive but not too much, great recommendations and thought of the things we would need and brought them before we could even ask. If that level of service was the norm we would be back much more often.
(5)Ash B.
Went for the first time and was blown away. Brought my boyfriend for his birthday. The food was amazing! My boyfriend, who is a chef, got the steak and eggs and said it's one of the best steaks he has ever had. I got the classic eggs benedict and it was perfect. We each got fresh squeezed juice, also amazing. The only thing that would make this place better is if the prices were a little lower so we could go more often.
(5)Victoria L.
Thank you Groupon for bringing me here. Even though this place is up the street from me, I never went because I kept hearing that prices were too high. Well it is, but luckily Groupon offers $15 for $30 worth of food which I usually buy right before I go. Been here about 4-5 times and everytime it has been consistenly delicious. The menu is a thick book of options but my bf and I alwaya get the same thing. My boyfriend gets the classic egg benedict with the tasty hollandise sauce that's drinkable. And I always get the eggstravaganza which is just eggs, french toast, choice of meat and the potatoes. Loooove the potatoes, it's thin, crispy slices of potatoes, seasoned lightly and grilled onions. I've only gone at night on weekdays so I don't know how busy it is during the weekends. Service is awesome, very attentive and helpful waiters. For sure is "upscale and expensive" for breakfast food, but worth it! This restaurant was eggcellent!
(4)Annie B.
Food is hit or miss ! When it good it really really good and when it's not- well let's just say my dogs won't touch it! But the service is awful! I keep going back every 6 months or so hoping beyond hope and I am always disappointed! I rather travel to the Leesburg location where the food is always good and the service is amazing!!
(1)Cat P.
To take my mind off a ferocious cold, I thought it'd help to review Eggspectations after my recent visit. Eggspectations. I've been wanting to go to the this place since I stumbled upon its menu in one of those food delivery service catalogs and saw its ad in area newspapers. Did it live up to my eggspectations? Yes! This is definitely one of the better breakfast chains around town. The menu is huge and varied. You can order crepes or omelets or pancakes or waffles or dinner...There's much to choose from, and based on what I had, I think they're pretty consistent. I ordered the french toast page. Quoting my own quick FB assessment: "definitely American-sized portions." The serving was gargantuan, but oddly welcome (maybe I was super hungry that day). The delectable pieces of french toast were topped with a generous heaping of assorted fruit; including pineapples, kiwi, and strawberries; and drizzled with English cream. It was served with syrup, but I didn't touch the tiny pitcher because the decadent English cream alone was enough. This is not a meal for every day, but it's a nice indulgence for a ravenous morning. While the french toast I tried can't beat Ford Fish Shack's cornmeal crusted version, it's still pretty good and I would recommend this dish. I also sampled my dining companion's Lyonaise potatoes and thought they were very well-seasoned and well-cooked. The decor and setting is rather cute, every detail considered. Even the bathroom has a egg beater-shaped handle! And one of the other pros: The space is clean and well-kempt, plus there's an open kitchen. The service was okay, nothing to write home about, but good enough. We got our orders quickly. When we arrived around noon, we were given a pager and waited for about 20 minutes before being seated. As you can see, Eggspectations is a pretty happening place. If you're an egg aficionado, or lover of sweet and savory on one plate, this is the restaurant for you.
(4)Cristine P.
Went here last night with a friend and had excellent service and delicious crab dip but I am giving it 1star for a few reasons.. The first being that I ordered the lobster Mac and cheese and it was drowning in diced tomatoes (which I cannot stand) which was not listed in the ingredients on the menu so I ended up just picking out the lobster and not eating any of my pasta. The second is because I had purchased a groupon before hand, something I had already paid for and they told me I couldn't use it in conjunction with any other coupon (ie the free app with check in) why is something I've already paid for considered a "coupon"? It was a real disappointment. Won't be going back.
(1)Kate P.
This is an amazing restaurant. One of my faves. Awesome, extensive, almost overwhelming menu and something for everyone. Crepes, smoothies, lots of unique sandwiches, fresh creative dishes. French toast is the best french toast I've ever had. Every time I've had eggs and french toast, everything has been cooked beautifully, just as ordered. The decor is so interesting and unique and fun. Wonderful selection of baked goods such as desserts and muffins. Cornbread muffins and fruit have always been fresh and great. Service has always been good--sometimes a little slow--but in general, always polite and friendly. Great vibes here. Great food. Great service.
(5)Wynton F.
My go to spot for a hungover breakfast. The menu is stocked with all sorts of breakfast foods. The ambiance of the restaurant, is very cozy and the staff is very friendly. To me it is the best breakfast place to eat in Fairfax County
(4)Eva F.
It could have been worse, but.... We should have known it would be a bad morning when we had been seated and not even five minutes later a family of four came over and said they were leaving because they had not been waited on during their wait time at the table. The mother said, "good luck on getting your orders in". We then wait for about five more minutes, I then decided to approach one of the hostess to check on us. We mentioned we had not been helped, no silverware, waters or anything. She was apologetic and went to get a server. A server, who shared with us he was not our server but he would take our drink order came to the table. Strange where was our actual server? We gave our drink order, orange juice and a hazelnut latte and our food order at the same time. Our actual server came by afterwards with the silverware and water. The food came out quickly and we were halfway through eating when they brought out the orange juice but no latte, they were out of the flavor so we ordered a plain one. We finished our food and they still did not bring out the latte so we had to cancel that order. After a very disappointing breakfast and experience we got the check, paid, and left. We drove by Starbucks to finally get my latte. Two stars are very generous.
(2)Sampad D.
Nice Ambiance. Ordered a shrimp starter which was very good. Also ordered Southern Benedict and Lobster omelet . Both were nice but would have liked it to be bit spicy.The portions were quite large with fries, bread and fruits.
(3)A C.
Normally this place is spot on and service is great but today it was horrible. My husband and my food was cold. Our waiter didn't understand how to spilt the pancakes on to two plates for our kids. They made a point to give us a beer list. At 9 am. It was just strange. Everything was subpar today. Like I said - they have always been great before. Today the food and service was just disappointing. We won't be going here for a while.
(2)Thom N.
2 stars for the ambience. No stars for the quality of the food, service and price. Denny's got all that beat!!!!
(2)James P.
Came here today because of a coupon. Not the best... I would rather go to ihop. Our steak was tough and too salty. I would say it is overpriced for what you get (soda for 3 dollars?) and food was actually not much different than the cheaper Ihop. I really liked the environment better though. The waitress was actually very nice and kind. She saved this review from 2 stars to 3. I was hoping for a hearty meal but came out of the restraunt desperate for some water.
(3)Jose F.
Who would have known you could dedicate a restaurant to the egg. Well they did and it is done right. The eggs Benedict were great and cooked right. Boy I can still taste the hollandaise. Now the surprise dish was the ahi tuna nachos. Yes nachos in an egg inspired eatery. They where a great treat and surprise, worth coming back for. This place has more than eggs but hey give it a try. I know I will. Might go for that burger with an egg on it, scandalous.
(4)Ericka A.
Arrived on Sunday around noon for brunch. We were told that any yellow bar stool was open seating so we skipped the 35-45 min wait and found a spot for two at a communal bar table. Our server took upwards of ten minutes to greet us and they seemed under staffed and slammed to say the least. We ordered the waffle eggs Benedict and huevos rancheros substituting the beans and chips for cheesy grits. The food took at least 15-20 minutes to come out which wasn't terrible except that it was disappointing when it arrived. The waffle Benedict eggs were watery, the hollandaise flavorless and their famous fried potatoes were mushy and seemed to have been fried ages ago and left to get soggy. The huevos rancheros were absolutely nothing to write home about. They were supposed to come with pulled pork but we found little pulled pork to actually taste. Boring and inauthentic dish. My gf had a coffee and for our disappointing meal we paid a whopping $32. I asked to speak to the manager to talk about the experience but when he showed (looking frazzled) he asked nothing, said nothing so I asked for a comment card when he looked at me expressionless. We thought it was bad practice for a manager not to visit each table during the meal, even more strange that when asked for, the manager still did not care to ask about our experience or how to remedy the situation/make repeat patrons of us. Will not come back unless we're going to the bar which looked pretty sweet.
(1)B G.
This is definitely one of my favorite places to go for breakfast. The customer service is always on point, the food tastes great! One of their specialties is grilled muffins, so be sure to ask for one in your favorite flavor. They also have a nice fireplace going on in the winter time and the entire place is beautifully decorated year-round :)
(5)Chantelle A.
Unfortunately, Fairfax doesn't have a huge selection of brunch spots so I decided to venture out to Eggspectation with the boo. The place was very easy to find....parking wasnt too terrible but, the wait to get a seat was a bit long (25 minutes). We decided to sit at the bar instead to get faster service. The decor is pretty cool...Decorative eggs are everywhere...loved the exposed brick and it was very clean. Everyone seemed happy and the employees were busy as bees. The menu is pretty crazy...everything from egg benedicts to steak. After spending several minutes looking over the menu and sipping coffee...I ordered the Eggsiliration (Grilled chicken with eggs, fruit and a side of potatoes and boo ordered the Oy Vey (Potato latkes with grilled tomatoes and sour cream and fruit). In addition, I ordered a mimosa to satisfy the alcoholic devil sitting on my shoulder. The food took about 20 minutes and once it arrived....my stomach dropped. The portions were huge but, we worked through it. Unfortunately, my chicken was dry and so were the potatoes but, I loved my boo's latkes. Since his mother makes him latkes every so often, he was not impressed with the "potato hashbrowns." Even the scrambled eggs were scrambled to death. And to add insult to injury my $7 mimosa came in a tiny champagne flute. Fancy...but, I'm a bottomless mimosa type of girl! Overall, the food and the service was good but, the prices are really high for just mediocre food.
(3)Maria L.
This did not meet my eggspectations. It wasn't eggactly what I was eggspected. I waited over thirty minutes for my food and it was cold by the time it came out.
(2)Koichi E.
Well, for my first visit, I thought I would be getting my socks knocked off from a place that has their ingredient in their name. Perhaps it is because they use very little oil or something in the preparation of their omelettes but I haven't had something that dry since an MRE when I was in the service. The price is quite hefty as well for their meals, which doesn't far surpass in quality or quantity to a place like Mimi's Cafe, where you get a nice warm muffin to start your meals and very good egg dishes as well for much less. I'll pay for a good meal, Lord knows I do but this is not what I would call an eggstaordinary experience for me. I make great omelettes and I do like mine better.
(3)B Y.
Came here with the wife, food is very fresh and delicious, but pretty damned expensive for breakfast.
(3)Lydia R.
All my eggspectations were met here! :) I love eggs benedicts, in case you couldn't tell by my other reviews, and I just had to try the lobster benny. My friend got the smoked salmon benny, and we both enjoyed our meals. Everything tasted delicious, especially the potatoes and the coffee! The waiter even let me have a to-go cup for coffee, which I really appreciate. The restaurant itself is huge with lots of fun, quirky decorations that will provide you with something to look at, even if you have the best-looking dining partner in NoVA.
(4)Vivian V.
Been here twice because of Groupon deals, but after the first visit I didn't even want to come back. First off, the food is not worth the price! I ordered a regular eggs Benedict and it was such a disappointment. It was okay at first, but after a few bites I got sick of the taste. The second time I ordered the lobster mac and cheese, which was extremely bland and does not look as yummy as it did in the menu. Overall the food is not all it's hyped up to be. My main issue however is the service. Both times it took forever to get the food out and pay for our meals. Once my sister ordered a latte with our appetizers and it came out AFTER we finished our entrees. I mean shouldn't drinks be the first things that come out? Our waitress also dropped my garlic bread on the floor and even though she promised to get me a new one I never got it. I don't think I'll be eating here ever again.
(2)Shannon R.
First and probably last time there. Ordered the Lobster Benny. For something costing $18 I guess I expected a lot better. One egg was extremely small and had hardly any sauce on it. And it just didnt taste very good. The fruit they gave me was warm and wilted as well. On our way out I decided to get a piece of cheesecake to go. Big mistake. Do not get the cheesecake here. When I got home I went to take a bite of it and it was awful. Very rubbery. And the icing was so stale it fell off to the side of the cheesecake! Waste of almost $8 for that.
(2)Brandon R.
While the food is excellent, the service lacks something to be desired at the Gainesville location. We have been there twice in the last week and we have had trouble not only getting our check but the correct check. Expect great food but poor service on the back end.
(4)Henrik D.
Ask them how they say "crepes". I think the pronunciation varies per person. What was new and I have never seen/heard of before is when you dine in with coffee, they will offer "to go coffee" Wow! That is such a great idea. I hope they do this across the chain. If you like your coffee in the morning, that is a really nice perk by eggspectations. Thank you.
(3)Brian W.
My first experience with this chain (I'm new to the DC area). As the name suggests, lots of options with eggs, however the decor is more ski lodge than breakfast diner. I was there with a co-worker at lunch and the place was busy. Service seemed to be stressed some by this, but food showed up within a reasonable time. If you like egg dishes, you'll like this. Other options are limited.
(4)Xuan H.
This was my first time here on a Sunday during lunch time. Super crowded! But we got a table within 15 minutes. I was expecting an upscale diner place, but wrong. Wow, the food here is amazing and fresh! I ordered the mimosa with crab crepe. Crabs were large and the crepe was freshly made, and not salty like other crepes. Yummm!!! My friend had the crab cake sandwich and it looked appetizing as well. Portions were extremely large for the price-range too. Service was quick and friendly. The menu is huge. There are just too many delicious things to try here. I will return!!! I wished they'd open more locations in the area.
(5)Aly P.
I wouldn't go here if it was up to me, I've only been here with friends since it was their choice and I wouldn't go back. The food lacks so much, I don't get why this place is so busy. Or if it still is. The food is way over priced for what you get. For fruit and a waffle it's like $12. Way too much. For the times I've been there, the service was awful. Absolutely horrible, the server was slow and very unprofessional. I would love to be wrong about this place, but the managers would really have to offer me a meal on them. Other than that I would not return. There is a much better, fresher and reasonably priced breakfast place called First Watch in Greenbriar shopping center, I highly recommend checking them out!
(1)Rimas C.
Whoaaaa great happy hour meal with the family, sat in the bar area, bunch of tasty appetizers at ridiculously low prices, better than tapas, something to make everyone happy. Plus they have amazing craft beer on tap, a beer lovers paradise where one might expect far less. Paula absolutely rocks!
(5)Brittany J.
Purchased a Groupon for this location. I guess my first mistake was coming here for dinner. Had the calamari and lobster Mac and Cheese. Food was meh. Wasn't bad but wasn't anything to make me return. Friendly service and the server did a good job of letting me know what not to share with my daughter because of the heat level in the dishes. Although I ended up ordering a kids meal for her anyway. Guess that's a 2 year old for ya. Guess if I were meeting someone here for breakfast I would be willing to try again but definitely won't be returning on my own.
(2)Mark S.
Don't recommend the huevos rancheros. Just eggs smothered in cheese. Nothing even close to authentic about em. Normally good food and good service...not today. Really slow and toast wasn't even toasted. Disappointed.
(2)Scott H.
Eggspectation holds a special place in the heart for the wife and I. When we lived in South Riding, this was a favorite breakfast/brunch spot for the wife and I. We liked it so much that we had our wedding rehearsal dinner here in the private room they have in the middle of the restaurant. There were some blips in the service - mainly because they had one person working a room of over 20 people - but they made good on all issues, management stepped in to make sure things run smoothly as needed, and everyone thoroughly enjoyed the food. Now that we live in Manassas, we don't get the chance to come here as much as we used to, but in the past month we have been lucky enough to get here twice. And we love it just as much as ever. We have loved just about everything we have tried here, and the menu is HUGE. Some of the things we have liked the best are: Yolk Around the Clock - the wife's favorite, it's a bagel split, with a sunny-side egg cooked in the middle and topped with cheese and bacon Chesapeake Benedict - an Eggs Benedict with jumbo lump crab meat Bagel Dori - a bagel split, dipped in egg, and grilled on the topped with fruit, yogurt, and honey Crepes - the crepes here are FANTASTIC and they have ample selection of both dessert crepes and savory crepes dishes. And many of their dishes are served with their AWESOME grilled potatoes. This isn't your typical greasy spoon breakfast joint ... if you're looking for cheap eats and quantity over quality for breakfast, then you'll want to stick with I-Slop. Breakfast entrees will run in the range of $10-$12. Some items provide a bit more food for the value than others, but the portion sizes are filling. They have solid drink options here as well. There is a nice variety of microbrews in bottles, and they have a few microbrews on tap as well. I also noticed this time that they have a variety of specialty Bloody Mary's, including one made with their own house made bacon-infused vodka. I've only had a drink with bacon-infused vodka once - a Bacontini - and it was divine. Others have mentioned poor service here, but my service has (except for one time at dinner) been excellent. It can get a little loud in there when they are busy during weekend breakfast, but we generally enjoy the atmosphere there. And we love the food. Eggspectation continues to deliver for us.
(5)Miranda E.
I love this place for breakfast. They have some nice alcoholic coffee that's not what you usually see in a restaurant and the food is amazing. I've gotten different items every time I go (they have this sausage, bagel, cheese dish that's to die for) and I haven't had anything bad so far. Usually I avoid breakfast places because I'm Jewish and I don't eat pork, which is a staple of breakfast, but they have lots of turkey alternatives for those of us that don't dine on the swine, which is very nice.
(5)Danielle M.
Came here wanting to experience something different from IHOP--would have been better off going there. Food is mediocre at best and definitely overpriced. Huge menu with fancy dish names get you excited but then food comes out as if prepared at a Waffle House (not hating on Waffle House-just for comparisons sake) with some cut fruit on the plate to make it feel "fancy." Our server, Sumner, was nice and attentive but definitely seems to have a different sense of proportions. She said the frittata was huge but when it came out it looked like 2 scrambled eggs cooked in the shape of a flat muffin pan--not large and definitely not huge. BLUF--don't waste your money. Food is average, quality is normal, service fair, price not equal to product received.
(2)Margaret S.
I love eggspectation, but I only order the eggs benedict, and they serve several different types of eggs benedict. I am never disappointed, they are always cooked perfectly and served with these tasty thick potato chips. Eggs benedict, served at any restaurant is good to me! A little pricey, but Groupon almost always has a $15 for $30 worth of food, which easily covers two people. The service was great, the decor was nicely done and our server even said, "Merry Christmas"! I love eggspectation, its much much nicer than iHop, perfect for breakfast, brunch or even dinner. I'll gladly go back anytime!
(5)Jessica T.
Always good food here the service could be better but then again it's Sunday and a busier time. My waitress had a few big parties so forgot to check on her smaller tables but I've been a waitress before so I know how it can be.
(3)Jen W.
Definitely a little pricey for breakfast BUT the food is excellent! I had the Chesapeake Benedict (Benedict with Gruyere cheese and crab meat on top - need I say more?!) and the Banana Java and both were delicious! Will definitely be heading back here again to try more things from the menu because everything sounded so good!!
(4)Johanna A.
I really liked this restaurant and I would definitely recommend. For starters, the restaurant and it's decorations were hilarious and awesome. If you couldn't gather from the name, the place is mostly an egg/breakfast and lunch joint filled with all the punny possibilities they could possibly think of for their menu. It was incredibly cozy and felt really intimate and casual. It was a pretty chilly day the day we went for brunch, so we got lucky and got seated by the indoor fireplace. I personally ordered the poached eggs on top of the smoked salmon and cream cheese bagel. It also had hollandaise sauce and capers drizzled all over it. Usually I'm not a fan of capers, but when eaten with all the components on the plate in one bite, it's delicious! The platter also featured fresh, locally grown fruit (according to the manager who we got to speak with). My final vote: I'm a fan. I was really impressed with this place, I just wish it was closer to where I live!
(4)Anthony O.
Mmmm savory meal!! You want a classic breakfast? Go get the All American! It has lots of meat and bacon!!
(5)Mary Kay D.
Decent spot - great breakfast but mixed results at times. We have been there with large groups and orders come at different times sometimes missing items. I think when crowded they get harried. I have had great salads and sandwiches. Had steak once but it was tough. Ok but not memorable.
(3)Shef F.
Seated without silverware. Grabbed my own from another table, on a table that was already bussed and still had trash on it, with place settings in place. I commented on it and 7 minutes later someone came and simply swept the trash onto the floor and simply left it there and walked away. Lets hope the meal is delivered hot (it was) and correctly. Well that wasn't good, my plate was dirty and I don't mean sloppy with my order, I mean on a plate with food matter not associated with my meal. They remade my meal, which is bare minimally acceptable; I would have expected a free meal for my inconvenience since I was eating (rather planned to eat) the meal with my GF, but no, I paid for the table and left a decent tip for the good server who served us. Very sad, I expected better from a restaurant like this, and not the treatment akin to a fast food restaurant's manager!
(1)Lottie Y.
it's just ok. food portion is very big.
(3)Karen A.
This was the first time we had ever eaten at this restaurant and we thought the food was very good. We came for dinner. We ordered the ahi tuna nachos and would rate them a four out of five. The wonton "chips" we're nice and crispy, the ahi tuna was nicely prepared while green onions, the avocado sauce, and the fresh avocados with the fresh pico style salsa on top made for a really great combination. The serving size was plenty for two people although they were so good we finished them all. For dinner we both ordered from the savory crêpe menu. I had the ham, mushroom and asparagus crêpe while my my husband had the Chesapeake crêpe with crab. The crêpes themselves were fantastic and the fillings were hot and fresh. In my crêpe the fillings were different than I expected; the ham was in large thick slices, The mushrooms were sautéed, and the small tender asparagus was diced. For some reason I thought the ham would be more deli-style, the mushrooms fresh, and the asparagus in spears. All in all good food, very good service, would probably try something different for our entrees or come back for breakfast.
(3)Herb V.
Don't eat eggs that often - all that cholesterol. But sometimes you just have to say what the hell! Close to hotel and on my way back home to NJ so stopped in before fighting I-66 and Beltway traffic (joy). Had the Eggstravaganza (and enough with the egg puns, really) - very good. But - service seemed a bit slow, maybe winding down after the breakfast rush. And a touch pricey. Maybe have to pay more to support the craft beers and liquor license. 2 Stars for value - 4 Stars for quality and portion but will probably stick to Denny's next time I need an egg fix.
(3)E P.
Delicious breakfast and great service.... Enjoyed our egg omelets and the side of Lyonnaise potatoes were delicious too. Large portions and the prices were reasonable. The service was very pleasant and efficient. Would definely go again. We drove 15 minutes to get there. Wish they would open one in Fairfax!
(5)Brad H.
My wife and I have been regulars for happy hour for several years. When they revamped their happy hour to include crab cakes and more craft beer we loved it. Unfortunately either they have staff turnover issues or some real management issues. On to the "experience" - on a recent trip around the holidays, we sat at the bar and were basically ignored for 10 minutes. The bartender (mid 30s guy) finally "explained" they had a holiday party and were short staffed. This was stated in a matter of fact tone. Not particularly of interest to me, but ok. He precedes to take our drink order, then walks off and proceeds to make many drinks. Five minutes passes and he finally makes our drinks (rum and diet...) and explains in an unapologetic tone that they were out of glasses (again, not my issue but ok). We ask for bar chips and are simply told there are none with no further information. We proceed to drink our drinks and are never asked to order food though we were there for dinner. During our drinks, this bartender proceeds to berate his young bar back in a pretty bad fashion in front of us. I felt bad for the bar back, as he appeared to be working frantically. We were so turned off by the experience we paid our tab and went elsewhere for dinner. I have not left less than 20 percent in a long time, but we left nothing. I am not sure what is the root issue, a lack of management related to staffing/surge or just one wholly unpleasant bartender. Either way - Last trip there.
(1)Russell S.
This is my go to place for breakfast. I'm fortunate to live in western Fairfax. It is a little more expensive than IHOP or Denny's but is worth it. I almost always get the eggs Benedict. Very authentic. My favorite thing is the lyonnaise potatoes. The service has always been good. Never tried it for anything but breakfast. The dinner and lunch offerings look good.
(4)Dmitry D.
Service was horrible. We were forgotten about for about 20 min until I came up to a random waiter And asked for our waitress. Then the manager came up and asked us what we needed. I told him well we have only received water and we are ready to order. He said or waitress wad stuck on another table as if she was stuck and want able to peel away for 20min. That wad a poor excuse. We didn't see het until it was time for the check that's about an hour after all was said and don't. Then she asked how we were and if we enjoyed our food. Or ahi appetizer was greasy and flavor less. The wonton chips were oily and over fried so we couldn't even pick anything up on them. Plus or ahi was cooked and the dish had no flavor. Next were the shrimp app. The shrimp were good except that half of them didn't have the the whole tail end removed. So after we put the shrimp in our mouth we had to spit the tail part out that want supposed to be there in the first place. My wife's breakfast was good she had the lobster benidict. But my "eggs what" liked like a purred plate of dog food. They call that pasty dog food corned be hash. Anyone could just get that Strait from a can any day. It's called puppy chow. After having a first visit that was prefect they failed miserably never coming back again.
(1)Andrea R.
For some reason this place has a lot of hype but my fiancé and I were under impressed both times! We went for brunch twice. First time I got the western omelet with egg whites, comes with sliced potatoes and random fruit. The omelet had SO much cheese, and it was kind of room temperature when it got to the table so it wasn't like oozing out or anything. It was just like huge, cold chunks of cheese. The potato slices are not cooked evenly. Some were really crunchy, some were soft and delicious. My fiancé ordered the Mexican style omelet, he really enjoyed it..Second visit I ordered the pancake dish with scrambled eggs, potatoes and bacon. Same deal with the potatoes as before, eggs were just like iHop's eggs, they had that weird texture. Bacon was spot on, I mean when is it not?! Pancakes had a different flavor, they weren't that yummy buttermilk flavor, they were overly sweet and I didn't enjoy them, plus they were really chewy. My fiancé got the French toast platter and it was the same deal, overly sweet toast. Also they had great alcohol options, except their mimosa's came from pre-made batches. They just poured it out of this huge jug, I was going to order one but that turned me off. I heard the waitress say that the OJ is squeezed daily, but still, it didn't make me want to order one. Their coffee is really good here. But for the quality of food we got here, I'd say this place is way over priced. I could get the same thing at iHop, with better pancakes for 1/3 of the price. Actually went for happy hour once, didn't eat just had wine. Pretty empty but the food people were ordering looked amazing, we are definitely going to check it out! Good hh prices for beverages and food!
(2)Travel Bug X.
This place is great for breakfast/brunch. A WIDE selection of items (the menu is so large, it reminds me of cheesecake factory). It's a great place to go with a group. The service is fast and so great, considering it has always been packed when I've gone. The food is good and the prices aren't bad either. I love the atmosphere here because it is buzzing with people and it just has that family, laidback feel to it. I will definitely be back!
(4)Heather G.
I absolutely LOVE this place!! Yelp, I am going to need to give it an extra star! I am very passionate about breakfast. It's the best meal of the day and it always makes me happy. I have been going to Eggspectation for the last 4 years, at least. I am usually so excited when I go that I forget to check in on yelp mobile. I love EVERYTHING about the 20 page menu (that is only a slight egg-a-geration. Get it?? ). My point is, the menu is slightly large but everything they create is amazing. When I grow up, I want to own an Eggspectation franchise.
(5)Carrie B.
Food is excellently prepared and presented, not to mention delicious. Variety of creative and appealing menu choices. Beautiful and fun ambience. My husband got the Eggstravaganza and loved it. Potatoes are awesome. I got the Veggie Omelet with the cinnamon bun a la carte. NOTE: cinnamon bun is huge! Definitely plan to split one with someone, or take it to go like we had to do. :) Still delish!
(5)Vicky C.
I chose to suggest Eggspectation for a client meeting for breakfast since I'd never eaten there. THEN I checked the online menu. Gadzeek! Breakfast has never been so expensive. I arrived first, my client was running late. I ordered coffee. I got a mug with lipstick on it - not my shade (ewww). I flagged down an alternate server since mine (who was training a new employee) didn't come back. (Great training, huh?). I received another mug of coffee. Finished that before my client arrived - no further sightings of the server for refills. My client ordered a lattee, and must not have liked it since she later ordered a coke - which they didn't have. She eventually settled for something. We ordered breakfast. She got french toast, but didn't eat much as she said it was a bit soggy for her tastes. She didn't eat the egg - said it was overcooked. My poached eggs were over cooked, too. For a place called Eggspectations you'd think they'd get the eggs right. My breakfast came with fruit - a small slice of watermelon (yum), a single strawberry (also yum, but - only one?) and a tiny slice of orange which appeared overripe (and remained uneaten). I also got toast - I guess they assume you're eating your egg on it, as the toast came with no butter - not even when I requested some. The potatoes were good, not amazing, but perfectly fine. I substituted Fried Green Tomatoes for grilled tomatoes - I'd never tried them. The tomato wasn't quite ripe, and the batter was taste free. So, 'eh. Yeah, if someone wanted to meet me there, I suppose I would be willing to eat there again, but it won't be my suggestion and if I can think of an alternate fast enough, I will probably suggest another place. Definately overrated and not worth the money.
(2)Elina Y.
To be frank, the creative name drew me in when I saw it off of Rt 28. The restaurant decor was a little overwhelming for breakfast but the menu was full of cute and fun meal names. The food itself was not bad but not the greatest. I've been here twice already and I still feel undecided about this place. I can't quite place my finger on what it is....and I'm usually quick to point out the pros and cons on any restaurant, being picky and all. I'll do a review update after my next visit.
(3)A J.
For me, Eggspectation falls into the, "it's ok category". Being a first timer, the decor and atmosphere lead you to believe the place is going to provide you with great service and good food. On this visit, we were provided with good food and poor service. The waitstaff is not really excited about the food and didn't work to provide us with a good service or a good experience. The food wasn't bad for a chain. However, for the price I would recommend better choices such as Seasons 52 or any of the All American chain. The food at the aforementioned are more in line with the prices that Eggspectation charges. Again, the food wasn't bad.... it just wasn't worth the price. On a good note, my son (4 yrs) ordered the kids spaghetti and meatballs.... the meatballs were very good as was the sauce (full of garlic)! In a nutshell, I would not refuse to eat here. However, I wouldn't go out of my way to go back.
(3)Greg M.
Pretty disappointing night out at Eggspectation - see my previous review for my first experience. We called ahead and were nicely seated immediately to find that there were plenty of open seats in the dining area though the bar area was fully occupied. The first misstep was the service, it took several minutes for a waiter to stop by, quite awhile until we got our drinks and could order. 4 adults, 4 kids - normally waiters are really fast as they want us to move along. We were in the central area in front of the kitchen so we definitely were not out of the way. We had planned on using both a GroupOn voucher as well as a Yelp check-in offer - unfortunately they would only honor one (not that big a deal, we moved on). We ordered a spinach dip appetizer - it came in a breadbowl. The spinach dip itself was pretty meh, but the sourdough was genuinely fantastic - that part was awesome and I really enjoyed that appetizer. So props there. Everyone was ordering breakfast for dinner so I went along and ordered (pretty unfamiliar with their menu) the 'construction pancakes' which turned out to be a big mistake. The food took over 25 minutes to arrive (15 is supposed to be the target) and was really disappointing - the crepes the girls ordered were very small and for the price you pay... My 'construction pancakes were simply pancakes with a layer each of breakfast sausage, bacon, and sliced baked potatoes. That I paid $15 for this was my own mistake. The breakfast sausage was extremely bland - almost like eating a hot dog. The bacon very very thin like you'd get on a fast-food burger. The potatoes were good - well seasoned and cooked well. It took another 25 minutes at least to pay the bill - the waiter had a bunch of trouble with the GroupOn voucher. From the time we entered to the time we left was 2:10 - way too long. As much as I liked Eggspectation last time, I just don't see us coming back here anytime soon.
(2)Regan W.
My mom and I went here for dinner on a Sunday. Awesome experience! Our server brandon was great and the good was better than great! I had the pork chop social and my mom had the cranberry stuffed chicken social, both were very flavorful and moist! I will be returning here soon for date night!
(5)Alvin G.
Quality food and speedy service. They definitely got the egg thing locked down. I've always drooled over their cakes and pies in the front but never had tried them. The only reason I'm not giving this place 5 stars is because it's a bit pricey for what you get. It's good but not THAT good.
(4)C K.
Service was good but pretty slow especially given that the place wasn't busy at all. Food I'd say was on par with TGIF or something....so not that good but more pricey. I doubt I'll be going back to this place any time soon....
(2)Jen S.
The food is delish and my personal favorite is the florentine Benedict. My issue is the manager and is lack of abilities in speaking to people. He personally chooses not to accommodate large parties because they do at the Leesburg location. I will continue to go there and place my catering orders. I live only a few miles from here and I tell all of my friends not to go there.
(2)philip m.
The stars are for the food. The service, as others have stated before me, need plenty of improvement. It's easy to overlook bad service when the food is good but, for a place that wasn't that busy, we waited quite a bit. Not to mention our server had someone (a trainee) following her. MY advice, utilize them. If this trainee shadows our server then Eggspectation will have two lousy servers to deal with and not only one.. At the end, our server charged us $31.95 for an eggs benedict. She should have seen the mistake or at least caught it when she printed out a $52 dollar receipt for a couple that had eggs, a burrito, and a coffee. She didn't. We had to point it out to her. EPIC FAIL AND NO EXCUSE FOR THAT. But, the eggs benedict were amazing as were the potatoes that came with them. My burrito was so huge and absolutely delicious. I actually ate it as slow as I could. This is not normal for me. The refried beans were the best I've eaten. Sure, everyone has had a refried bean but this place makes it their own. The rice was fluffy and tasty and the entire plate was absolutely worth the review. My wife, who has an eggs benaddiction, loved her hollandaise sauce and so did I. They were absolutely delicious and not made with mustard like the last place had which i reviewed. Loved the tempo, the decor, the background sax, and the whole ambiance of the place and will definitely be back....with or without my groupon discount. In all, sure servers all have a bad day so it's not fair to point out my bad service. But the managers of Eggspectation should at least read these reviews and note that many other reviewers, and not only I, are a bit disappointed with the service; slow, impersonal, and unattentive. ...and this is only a slight eggsaggeration. Judge for yourselves.
(4)Kirk K.
We found out about this restaurant due to Groupon.com . Love them! Service-we had sensitive food allergies in our group and the manager personally took our orders to ensure we didn't have any problems. Food-delicious and offered at a decent price Parking-plenty of parking in the shopping center. Great location for families as they provide free food for kids on Monday!
(5)Jessica S.
My husband and I recently visited Eggspectation for the first time. We were not disappointed. I had the egg frittata and my husband had the fruit stack waffle. While my frittata was tasty, the fruit stack waffle was incredible. It was served with an english cream that was beyond dreamy. So delicious and sweet it didn't even require syrup. Can't wait to try more menu items.
(4)Jessie G.
The food was good and the selection was great, but the food was overpriced. They did not have many customers, in spite of it being a Saturday night of a holiday weekend. I think they'd do a much better business if they lowered their prices to those of comparable restaurants.
(3)Ramsey M.
I've been here a few times and each time I leave disappointed. Tonight is no exception. My French dip was tender but lacked flavor & the bun was burnt and the fries were overcooked and cold. The servers are very attentive but for the price you pay for lackluster food I won't be back.
(1)Amy A.
Fruit stack Pancakes and waffles with the english creams are amazing. I love their assortment of fruit that they put on it. Also had the classic breakfast items and they have turkey sausage and turkey bacon which is a huge plus for my husband. THey have a great selection smoothies, juices, bloody mary's and belini's too. Their lunch items look good as well but haven't had a chance to try it yet. My only issue is that they are a little overpriced for breakfast but its still a good meal.
(4)Mahsa K.
Yum-O! Fruit stack tres bien!!! Crepes formidable. All American yah bohy. Good family joint especially for 'laxed brunch. Easy place to find, very roomy, not more than 15min wait, big parking lot, friendly servers and pocket friendly prices.
(4)Foodie C.
I wish they had a different name.... I think a lot of people think its just a breakfast place But this place never disappoints and there menu is very 'Cheesecake Factoryish' BIG MENU Food is always spot on and service a joy Food 4 Service 5 Cleniliness 4.5
(4)DT Y.
Went here with my family last week because I had a groupon. The food is kind of expensive, but at least it tastes pretty good. The reason for the 3 stars is the experience there. Spent 1.5 hours for brunch for 3 people! too damn slow!
(3)AL K.
Big servings and lots of food to choose from. Came for sunday brunch and the place was hopping. Service was swift and friendly. Had the yolk around the clock which is basically a piece of bagel with 2 sunny sides and bacon with melted cheese and fries. Tried their jon's special crepes filled with strawberry and banana with 2 scoops of ice cream, requested for nutella but the server said they ran out of stock, Oh well! it would def be better with yummy nutella on top. Bill was $44.00 for 2. NIce ambiance.Good for families.
(4)Amber R.
Really great options for breakfast or brunch. We got the vegetarian omelet and the eggs Benedict (the one with guacamole) and they were both delish! I didn't want the potatoes so I ended up getting grilled tomatoes instead for a Lighter option. Service was great and the food came out really fast even though the restaurant was very busy.Highly recommend!
(4)vanessa g.
Egg-celent! Haha, get it? I had brunch here and was impressed by their extensive menu. Eggs anyway you want it and all the popular breakfast fixings you can imagine. They have a bakery with muffins & brownies too. I had a veggies omelette which was pretty big along with hard-boiled eggs. Food tastes fresh & has good flavor. It's a little overpriced though but I can't wait to go back again!
(4)Daniel L.
I bought a groupon for this place and really wanted to try it out because I love eggs benedict and this restaurant seems to be the only place in the area that serves it. I came with a buddy of mine and ordered the eggs benedict. The price was on the high side but I didn't mind since I was using a groupon. The service was pretty good. The waiter was on top of things, When I got the food though, it was awful. My eggs were cold and disgusting. I would never pay the price they charge for something so disgusting. I will never come back here again unless my friends really pushed me to go.
(1)Zach J.
Naturally, five stars because when it comes to breakfast, it truly is 'as good as it gets'. The kids always love the chocolate chip pancakes which have tons of chips that turn very chocolaty. Who doesn't love that? The orange juice is actually squeezed that morning and it's uber fresh. Anything on the menu is fantastic, cooked to perfection, and worth every penny. May I recommend the Bayou Benedict. This meal is especially fantastic with the best sauce, shrimp, polenta, and chorizo... WOW! If you're an eggs Benedict kinda person, this cannot be passed up for anything. Get something else the next time. Can't say enough about the best breakfast spot in all of NOVA.
(5)Service Is Not An Option T.
It was OK. the homefries were tasteless and old. You could tell that they had been sitting around for the morning at least. I can cook better, but the ambiance was comfy, and the menu did have a lot of variety. Expensive for what you get.
(3)Alex C.
A little pricey... three omlettes, three sodas, $46 + 20% tip, but the food and service were good. The menu was more diverse than I expected. The atmosphere was nice... it wasn't over lighted and it wasn't noisy. Definetly a step above Denny's, IHOP and such. If I were to characterize it... I would call it... an egg bistro !
(4)R. W.
I want to like them...but the food and the service is just average. Summary - too pricey for what you get.
(3)Jade N.
Eggspectation definitely exceeded my expectations!!!!. It sits in the far back of a newly built strip mall and is easy to miss, however I would highly recommenced giving this place a shot. There brunch and breakfast is awesome, and overall there menu is HUGE. There is definitely something for everyone. The food is very good and the portions are very generous. I will be back for sure. This place is a jem...happy I finally came across it!
(4)Sarah W.
good service, good food - what more could you want? crab omellete is my favorite yoke around the clock a close second.
(5)Charmie S.
This is my third Eggspectation outing. First Montreal, next Silver Spring, finally Chantilly. Two countries, three cities and same great food. I love it. The only thing I need is for people to get my eggs right. I'm that over medium-hard person. I know this is a pretty odd request, but I don't want yolks spilling onto my plate. The one star off is for that experience. and for overly salted potatoes. I had the french toast, which nearly put me in sugar coma. It's just too sweet. Thank goodness for the sausage patties that had a good amount of salt to counteract that sugar. Had water as usual. The server was very nice and accommodated all of my quirky requests. I respect that a whole lot!
(3)Mikkela T.
Dang this Supa-tasta tongue of mine (read my review of Biagio to comprende)! I decided to go with the subtle and order a crepe with honey and nuts to only discover that my crepe tasted of dish soap. Actually, my crepe was elastic and delicate as a crepe should be but the honey on top was soapy. I guess they used honey from bees who feed on lavender. My Centreville-ians knew better, both about portion and taste, and went with splitting a Jon's Special. Their crepes (a normal portion is actually two) came out on two plates with their preferred a la mode. A good idea to share as the portions are large. This restaurant is large with various sections and moods, from elevated booths to tables around the modern glass pit fireplace. The kitchen is open so you can watch the line cooks, and almost everything has an egg theme from the shapes of the chairbacks to the mirrors in the ladies' room. The ambiance here is like a grown-up version of a diner. I like eggs so I can see coming back here. Staff - friendly and helpful, food - good so far, atmosphere - pleasant to classy. Probably fills a niche out here.
(4)Emerson N.
Welcome to (one of) the best (brunch) places on earth! This place definitely deserves the five stars. I've never been disappointed the handful of times I've been here. Usually, I go for just french toast at brunch; however, there's such a great selection. I think their menu is about ten pages. There's a number of omelettes from which to chose. My mouth is watering when I start thinking about the signature and benedicts section. My favorite is the eggstravaganza. (This dish does come with french toast.) Although the location is a bit out of the way for me, it makes up for it by having outdoor seating. The tables have umbrellas to provide some shade. I cannot comment on the indoor seating since I've always eaten outdoors here. As for the service, everyone has been friendly. There has never been a time when the place isn't packed. Although this is the case, I've never had to wait an exuberant amount of time.
(5)mary s.
Since San Vito looked closed, hubby and I decided to go here. This place has always been good and last night's meal did not disappoint. We will come here more often.
(5)Adam R.
We've passed by this restaurant for the past ten years, but decided to give it a try based on a Groupon we got. The location and decor are wonderful and, because we went on the early side of dinner, getting a seat for our family of six was no problem (the place was packed when we left!). As others noted, the menu is extensive. I really enjoyed the smoked salmon benedict - nice, light hollendaise, perfectly poached eggs, fantastic potatoes. My wife wasn't so keen on the chesapeake crepes - the crepes themselves were fantastic, she just didn't prefer the dish. Our server, Luis, was very accommodating and had the kitchen remake her order and cooked the veggies longer. The kids ordered the French Toast (call that "Gone in 60 seconds"), the chicken nuggets (also got rave reviews), and a hamburger (which I finished off). Despite this, however, we probably won't return without another Groupon since the food, while great, is overpriced. The adult entrees were about $16 each, which seemed high for "breakfast food." We were disappointed not to have room for dessert, however, since the cakes in the front display looked *amazing*! Maybe we *will* have to return...
(3)Les D.
I go to the Eggspectation in Silver Spring every chance I get. I love it. So, Yelp told me there was one in the the neighborhood of Chantilly after I went shopping for hardwood flooring. What a great find. Didn't know this one was here. So, had a terrific brunch. Food was excellent, service was friendly and quick, and I had a wonderful experience eating on the outdoor patio. Two reasons why I love Eggspectation? Real maple syrup. Nothing can beat it. Also, the tators. Just delicious. Bonus for the fifth star? Cake! Mercy, try the cake.
(5)Jen M.
Back when he was stationed at NAS Brunswick (GO NAVY!), my husband and I visited the Eggspectation in Portland, ME and had a great experience. Months after moving to this area, we met friends working at National Naval Medical Hospital (GO NAVY!) and had a great breakfast at the Eggspectation in Silver Spring, MD with our kids. So we were happy to see another location of this small chain just off Rt 28. We were some of the only customers there but service was slow and confused. They've got an extensive menu with lots of cutely-named egg dishes, yet nothing really sounded too good to us and everything we ended up ordering was just okay. It made us wonder if our two previous Eggspectation experiences were just flukes, or if those restaurants were somehow much better than this one. Sadly, we found this location overpriced and disappointing and will probably not come back.
(2)Fred L.
Food is okay, but the service was great. I came here for dinner during the Christmas season to celebrate my birthday and they were very accomodating despite he busy night. They also had a guy walk around in a Santa outfit the night I was there. The guy really got into character and even sat at our table to chat with us for a while. Dinner food is okay, better for breakfast. Try their heuvos rancheros! It's my favorite.
(4)Steve R.
Not impressed. Took my family and neighbors out for dinner for my wife's birthday and had a groupon discount. The atmosphere and the server were fine. While they serve 'egg's, they do have various selection of non-egg dinners. The food price was average but the drink prices and appitizers were higher than I thought they should be. For all 5 of us, with the meal and one drink, the overall price was $135. Two ordered the single crabcake, one the jambalaya and one an egg meal and I ordered the chicken in breadcrumbs. I think I was the only one that did not care for the food. While it was cooked fine and looked and a large piece of chicken, it was very bland. Nothing to spice it up. The linquini and sauce were not great either. I needed some parmesan cheese for it. I may go back for breakfast as they do have a decent selection but at $12-$14 per meal, it may be more than I am willing to pay for the first meal of the day.
(3)Krystal B.
I've been to Eggspectations in Silver Spring and completely forgot about it. Happy we bumped into this location! Great service and good food. Their fruit bowl is very generous, so you can share it between 2-3 people. We got the small, so I can imagine the large portion. It's not like typical restaurants where they give you grapes and melons. This includes apples, grapefruit, pineapple, grapes, bananas, strawberries, and blueberries. Yum! Their huevos rancheros is really good. Wish it came with black beans. The tortilla chips were stale, though. My b/f had the spinach omelet, with roasted potatoes. Both good dishes. Overall, we'll go back. Wish they had a location in between Chantilly and Silver Spring. Service was good. Fun ambiance. TGI Fridays concept, so you want to look at the decor. Price was on the higher side of the moderate range.
(3)Sogol G.
I absolutely loved this place. Service was great. Set up was awesome. Food was amazing. They have an extensive menu and many different versions of eggs benedict. I highly recommend this place. You won't be disappointed. abit pricy though!
(5)Chrystina Z.
Impossible to find. Seriously, we used the yelp app on our smartphones and were directed about 2 miles away. Really hard to get to and in a strip mall. As for the service, efficient. Food was plentiful and filling, but not the highest quality.
(2)Mark W.
Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). I copy/pasted another users comments on the Oy Vegg (latkes). These are not even real latkes they are more or less Hash Browns you would have served to you at IHOP, and for over $11.00 horrible. Strongly avoid latkes here.
(1)Mehdi A.
It's close to work. Great service and I like the food.
(4)Kimberly R.
Went here for the first time last night and it was okay, nothing super extravagant like people have made it out to be. My meal was good, got a western style omelette. The omelette itself was quite large which I was happy about. However, my issue with this place was a sanitary issue. My BF ordered a burger and replaced the french fry side with a salad. When he received his order, it came with fries instead which wasn't the biggest deal. As he was picking up the burger, the waitress came by and I mentioned to her that he order a salad as the side. She went to figure out where the order mix up came from and it actually turned out that she gave my BF the wrong burger. She came and snatched it up from him before he had the chance to bite in to it and said, "I'm sorry this is the wrong order - no comment about that." We then watched her take the burger, hand it off to another waitress, and that waitress delivered it to another restaurant patron. Although my BF's hands were clean, I would be grossed out if I found out another restaurant patron had his non-gloved hands all over my food before it was delivered to me. They should have remade that woman's burger. When my BF finally got his correct order, he was happy with it.
(3)Jocelyn F.
Eggspectation had a great menu selection. Who wouldn't love to eat breakfast all day? I enjoyed the Paradise smoothie and a great omelet. My friend and I sat at the bar and had very good service even at the bar. I would definitely go back and this time try the lunch/dinner menu.
(4)Guy D.
UNREAL! I'm a breakfast Junkie and this place definetly met my expectations! Unbelievable selection and the portions are large. I have plans to go there every weekend from here on out, I can't stop talking/thinking about this place....I suddenly have a major problem, albeit a good one.
(5)Tanya M.
We come here once a year and are continually disappointed. Orders not right, kitchen takes forever and bill is too much. Got the bill today for an egg white omelette and it was a $19 omelette. Sent it back and it came back $16. For an omelette.
(1)Kristal V.
Great food. The food would be a 4. Amazing mimosas selection. Service is friendly. They forgot two of our parties toast. We sat next to the fire and my jeans, hands, and sleeves were covered in black soot. Mentioned it to the manager and he offered is a wet nap. Poor manager skills. I could walk to the bathroom and wash my hands what is a wet nap going to do for my clothes. Sprayed my clothes with spray n wash and the soot did not come out. Make sure the table is clean before you sit down.
(2)Veronica J.
Came here with my daughters for breakfast on a weekday. The service was slow and the food was not that great and very over priced. My daughter ordered scrambled egg whites and it looked like they too pieces of fried egg whites and threw them on the plate. It was oily and looked gross...she also noticed that her plate was dirty. On the other hand my other daughter ordered the waffles and she enjoyed them very much. I got the "sugar Shack" which has crepes, eggs and ham. The crepes where tough and plain. I would have thought that with that kind of name it would have been something more to it...but no...just tough crepes topped with ham and scrambled eggs...
(2)Chandani C.
I had visited the Eggspectation in Silver Spring a few times, but I went to their Chantilly location for the first time on Monday. At first I ordered the chicken and veggie crepes topped with a roasted red pepper sauce. If you are anything like me, the moment you hear the word pepper - you think yummmm. Well, not in this case. The sauce, the crepes, the chicken, the veggies - not a good combo! I sent it back telling the server I did not like it at all and she said she would take it off of the bill and I could order something else. I ended up ordering the waffle eggs benedict, which was really really good! Service was pretty good up until this point. When our server brought out our check, we noticed that my original dish was still on the receipt. When I called over the server to ask about this, she knew what I was talking about before I could complete my sentence and said that this copy of the bill included my first dish, but the manager is printing out a new copy without it. I'm sorry, but why bring out the incorrect bill to begin with? Did she think I would pay the bill without looking at it to make sure it is correct? I definitely recommend the food here, but be sure to double check your bill! P.S. The hot chocolate here is really really really good!
(3)Seth M.
To sum up this place in one line: Manhattan prices, NOVA location. The menu is certainly large and creative, but personally I feel like traditional breakfast dishes consisting primarily of eggs should not be in $12 to $15 dollar range. Would I pay $18 for steak and eggs, sure, but some of the other combinations were just silly for what they were charging. Overpriced but good food, average service. Tables and chairs arranged somewhat carelessly. I'm giving it 3 stars since breakfast is my favorite meal of the day and it is rather difficult to find good breakfast places, but I would never wait in line to eat here.
(3)Michelle L.
Review from a meal in early June 2013 Awesome restaurant. Love breakfast all day, and you can order pancakes and eggs in the same dish, and that is a very important choice to have at a breakfast restaurant! The fruit was fresh, the pancakes fluffy and my mocha was hot and sweet. Decorations in the restaurant were tasteful, and all the staff was friendly and inviting. It was a perfect place to go and catch up with an old friend. I wish we had one on the west coast! Please note: We visited on a weekday at 9:00am. This may explain our excellent service and how it wasn't very crowded.
(5)Kristopher A.
Stick with any of the crepes, OR the amazing crabcakes, and you can't go wrong. Great happy hour specials on drinks. Used to be my hangout when I was staying at the hotel across the street every week. I still get cravings 2 years later. I hope it hasn't changed. It's also extremely fast. When working until 8 or 9 at night, it's a great place to stop in, have a quick drink and a great meal, and then go nod off.
(4)Charles A.
I came here a few times (more than I would have liked, but a family member of mine was oddly infatuated with the place). The food and service was never better than average and was sometimes below average. Parking is a pain and there is inexplicably always a wait to get a seat. On a positive note, the restaurant was always clean.
(2)R S.
I've been here 3 times. The first time I just got a salad - hard to mess that up. The second time was good, but then a waiter crashed into my car while leaving so that sucked. Third time I ordered a drink that specifically did not mention yogurt ... And it was chock full of it. I'm violently allergic to dairy. The server brought another drink but never removed the offender OR took it off my bill. The final straw was ordering a menu item that was listed as GF ... And was in fact pure gluten. The waiter never mentioned that one has to specifically ask for a substitute when I requested a GF menu, and I missed the fine print. So I'm in a world of hurt right now ... Probably not returning. Which sucks because the rest of the food was good, if overpriced. Granted it's partially my fault for not clarifying, but the service wasn't great to begin with let alone on top of the whole allergy thing.
(2)Rebecca E.
I'm torn on this review. I loved the atmosphere and the items on the menu looked great - but honestly - our food was cold. Eggs need to be served hot. I would be back in a flash had I gotten hot food instead of luke-warm. Also - the lovely Apple Maps steered me wrong - I had to back-track and figure out how to get there by **gasp** looking around me for the sign and figuring out how to get there from the street. :)
(3)Shanell G.
This was an amazing brunch experience to bring in the New Year! The food was so delicious, I was tempted to return for dinner. The service was great, ambiance good, and food delectable. I highly recommend Eggspectation for breakfast/brunch.
(5)Kate R.
After leaving a never ending client meeting (9-2) I had a hankering for an egg sammy. I typed "eggs" in to my yelp app (and aside from the imaps giving me the wrong directions) steered myself over to this establishment. I guess I was expecting more of a diner experience, after all the menu WAS novel size. After reading the menu for 10 minutes, I found they had ONE egg sammy, at a price tag of $12.99. GOOD GRIEF. Soooooo, I opted for the veggie burger, $4 dollars less. I mean I'm not "cheap" but let's be real, 13 bucks for an egg sandwich is just redic. The veggie burger was decent, comes with fries, which were also good and not overflowing. I also ordered a coffee. Which i immediately messed up by putting the "yellow" packet in my coffee thinking it was splenda in it, until after I took a sip and saw it was Equals answer to spenda. I forced it down over a 40 minute period. Which I was happy I did, because when the check arrived, the coffee caused $2.70 per cup. WTH? That's the price of a latte for god's sake. AND the coffee didn't even taste that great, it was very weak and watery and, in my case, flavored with some subpar sweetner. FAIL. The saving grace of this place is their staff. The gentleman who sat me was extremely sweet. My waitress was very attentive and nice. There were staff walking by who you could see always making sure each customer was being looked after, even if it wasn't their customer. And the space itself is really nice. Perhaps I've been spending too much time in Jersey with mommom, but I think these prices are over the top. I get it, they're in a location where they can charge that much, a ton of gov't contracting business near there, and only one strip mall for them to dine in, but the food doesn't warrant the price tag. Whatever you do, do NOT order the $2.70 cup of coffee.
(2)Lillian W.
It was okayyy....the service wasn't bad, but it took awhile for the servers to take our orders. Otherwise, our server was friendly and prompt with the food. This restaurant specializes in egg dishes (obviously!) I tried the Spanish Omelette and it was very good. However, it is severely overpriced. I believe I paid almost $12 for my meal and it came with the omelet, a couple slices of fruit, and potatoes. The potatoes were awesome. The restaurant was decorated with patriotic decor- it was very atmospheric. Other than that, I would say its no different than the food from Dennys.
(3)Antonio M.
***2.5 Stars*** You would think that with the name "eggs" in the title this place would do something astoundingly crazy and creative with...well...eggs. The menu is Cheesecake Factory huge with a dizzying list of food. The time of day doesn't matter as you can order anything off of the menu (dinner for breakfast or vice versa) and it'll be delivered to your table. We met up with some outta town friends at Eggspectation who loved the chain and were raving about the quality of the food and creative menu. Humoring them, we met them there for a late breakfast and really did our best to fight the urge to head to Pho Aura for their AYCE Sunday buffet....I mean we tried really really hard. Anyway... The interior of Eggspectation was nice, very clean and the staff were all friendly and very happy to see us. The place was neat yet welcoming and they easily accommodated our party of four adults and two monkeys. Our server was a very nice gentleman who quite courteous and attentive at keeping all of us will full cups of coffee and water. As good as the service was, the food was just not doing it for me. Our dish was a simple one called the "Eggsuberant" which is described in the menu as: "Two eggs (any style), pancakes, grilled potatoes, choice of sausage, ham, Canadian bacon, turkey bacon or bacon, served with grilled tomatoes and chef's fruit garnish." Simple right? Yep, so nothing to wow us or to make set it apart. Now the big difference is that had we gone to a diner or even the dreaded big chain iHOP we would've gotten a lot more for the same price; $12.99. The pancakes were two tiny pancakes who's diameter was probably no bigger than 3.5 inches. I ordered my eggs over easy and they were cooked perfectly, but were a bit cold. The potatoes were tasty and in my opinion the star of this dish. Geez...$12.99 for a dish with two tiny pancakes and potatoes? Not worth it. The monkeys chowed down on the potatoes and pancakes and I nibbled on some of the eggs. I had ordered the dish with some turkey bacon and really didn't expect that to be good as it's turkey bacon... Blah... We had more fun chatting with our friends and keeping the monkeys outta trouble than enjoying the food. I wasn't impressed and don't see myself coming back. I'd rather hit a local diner or iHOP if I ever get a craving for the same style food...food I should really just cook myself and enjoy in the comfort of my own adobe hut. :-)
(2)Anna P.
Got an egg benedict, which was good, but nothing to die for.
(3)Shelly N.
My favorite food is breakfast food and I've been on the lookout for my "it" breakfast destination. A friend recommended this place and when I arrived, there were a ton of people waiting outside...always a good omen. We got a pager and after 3 erroneous pages, we finally got seated. (Recommendation to management: The hostesses need to learn how to adapt when the pagers are malfunctioning and go to a call-by-name roster and leave the pagers behind. They were flustered when people would approach the stand out-of-order because their pagers went off. And everyone's pagers were constantly beeping because the batteries were dying.) The menu is expansive...about 10 types of eggs benedict alone. The portions are satisfying. But the quality of the food was ok, coffee mediocre, and the service was uninspiring. Overall, I'd say this restaurant is overrated but is the largest breakfast place I've found in the area. I'll be back just for the variety of menu options, but this will be my temporary go-to breakfast spot while I find another option. Until then, if I want pancakes, I'll head to Silver Diner. If I'm craving eggs or more variety, I'll head to Eggspectation. If I want a lazy, tasty breakfast, I'll head to Mon Ami Gabi.
(3)Alexa C.
I knew the minute I grabbed the door handle and they were fashioned like whisks, I was going to love this place. Besides forgetting some extra avocados that I requested with my meal, and bribing them to me half way through it, the service here was great. They had diverse menu options, with catchy egg themed names. I had scrambled eggs with a grilled chicken breast and some delicious breakfast potatoes. Their fruit medley is a simple slice if orange, grapefruit & pineapple served with the meal. They had an eye catching bakery as well, with cakes lining a bakery case on your way in and out the door. I'd eat here again for breakfast, or standard food items.
(4)Courtney H.
I generally like this place, although it never really sticks out to me as a craveable breakfast spot. The servers were really sweet, which I appreciate always. They split up our two shared meals, even though we didn't even ask for it. Overall good experience, average breakfast staples.
(3)Steven S.
Wow! Wonderful... Pleasant service staff - really engaging, friendly, and helpful. Seemed like genuinely friendly staff, or at least our server. So much to choose from... went for breakfast today and ordered off of the daily specials. Ordered scallops and grits - not your typical breakfast food, so I had to have! I do not have any "southern" food in LA, so I am always down to try anything of the sort when I am back east (or, technically when I am "in the south" like Virginia) - especially Scrapple!. My meal was really tasty. The grits were prepared really well - creamy and cheesy, not at all thin and runny like how I've had at other restaurants. I was pleasantly surprised! Just delicious. The menu was really extensive - so many egg dishes to choose from as well as just regular staples for breakfast. There is also a lunch and dinner menu too. Just from the food I had and the samples I stole from my family members, I'd say - YES! I'd come back again. We got there shortly before 8am, but things definitely picked up around 9am. Still, plenty of seating available. Am curious to see what it looks like at night!
(4)Sean M.
3.478 stars It's a chain, but I like the concept and the execution. We got inside before 9 am on a Sunday morning it was already filling up. No line so we were seated immediately and a server appeared within 30 seconds. The coffee was the first thing I tried and it was better than what you git in most bfast-stripmall-joints. The menu was a bit daunting in that it was dense and extensive, I quickly narrowed it down to the Eggs benedict offerings, I chose the bagel and lox version. My only complaint was they served the bagel cut side down? The exterior of a bagel is impervious to egg yoke and hollandaise and I had to preform the messy operation of flipping the bagel halves to achieve maximum seepage of yokey-sauce goodness. Note to corporate: flip the damn bagels up to the cut side put the eggs/sauce/and lox on the cut side. Unlike MItt Romney, I'm a lifetime Cheesy Grits eater and I added those and a side of pork sausages. Both were decent but the sausages were quite similar to what was served in our hotel, and while stout the flavor was not there. It's a great open room with two sections and the booths are very roomy. The tables are densely packed navigation can be tricky. It's a quasi open kitchen, and I saw a few people getting take-out, some just coffee and a muffin. The parking lot is difficult to maneuver, it has a bad flow and there are not enough spots. Literally you "paint yourself into a corner", it was not packed when we arrived but filled quickly over the next 30 minutes. * would not mind having one of these in my town, hope they expand northward. * staff was reserved but quick and attentive. * on the high side for price, but good quality. * there are two strip malls close together, my GPS took me to the wrong one.
(4)Kimberly E.
I took my friend to Eggspectations for brunch. It was crazy busy, which is typical for a Sunday morning. The funky modern decor that immediately catches your eyes when you walk in is based on the Québec roots of the franchise. The hostess put us in a section usually reserved for private parties, which was very nice because we were able to converse easier then in the louder open areas. The waitress was decent. Their breakfast meals are pricey. I'm sure their egg dishes are good based on their name, BUT this is what makes it worth the trip ... their french toast. It's the best! I always order the Eggstravaganza. The type of bread, thickness, way it's cooked and cinnamon flavor make is deeeelicious. My friend ordered Eggcitement -- strawberry and banana french toast flambé with brown sugar, cinnamon and orange brandy. She "LOVED it" and can't wait to eat it again.
(3)Theo P.
Great place to go for brunch! Huge breakfast & lunch menu, full bar. The mimosas are great in the morning. A little pricey, but hey its not denny's. Great service, good for families. We got a table right next to the LCD screen wich was playing NICK to keep the little ones entertained. (Although it was Sunday and football wasnt on, but thats ok because the Redskins didnt play till late that day) I would def go back. Thanks to the great waitress we got a birthday waffle cake wich was awesome.
(5)Angela M.
OK so I'm somewhat new to the area and my mom recommended this place because she hits it up after work with fellow coworkers. I have always loved their food but hated the service it has always been terrible, and I always hesitate to come for that reason, my 6 yr old daughter LOVES the choc. chip pancakes and begs to eat here and sadly I usually make up an excuse as to why we can't go:( I am signed up to receive special offer such as a free appetizer and hardly ever use it just because of the awful service we had been given in the past. Well today after a rough day at school I asked her to pick ANY place she would like to eat and NOT to my surprise she picked here so I said sure (after all I did say anywhere). We had an amazing experience and it all started with our wonderful server Oscar S. (says so on the receipt) he was so very friendly espeically to my daughter which went alot because the beginning half of her day was not so great. Our food was sooooo good, service was excellent nothing like an attentive server to really brighten up any food experience, your food can be awful but if your server is awesome it makes things not so bad, but if you food is awesome and your server sucks than it takes away from the whole dinging out experience! Oscar S. really turned around my whole perception of this place and I am more opened minded to frequenting this place more often hopefully we can request his section on our next visit!!!!!! Thanks Oscar S. :)
(5)Denise H.
We went on a Sunday morning around 8:30. We were greeted promptly and it was not crowded at that time. After viewing the extensive menu we ordered. Our food did come out pretty quickly and then the experience went downhill from here. My husbands french toast although tasty was cold. My egg dish was not only not what I ordered it too was cold. Ugh..... This was not our first time however I do think it will be our last. Breakfast for us 2 was $45.00 with tip and it wasn't that great. I would rather go to a local diner with hot food and more realistic pricing.
(2)Julie F.
Went there for lunch one day and breakfast another day while staying in the area. Great for our family of 4 (kids are 7 and 10) and for a big brunch with my family and my sister in laws 5. Great selection, food, prices and service. we had 9 altogether for brunch and the waiter had every order without a single error. Would go again.
(4)Erin C.
I'm knocking a star down because they do not have call ahead seating. I find this to be very unprofessional they want their crowd to stand around in a small area with an extremely small parking lot. NOT smart. Everything else I said remains the same but until they handle crowds in a more professional manner they will remain just OK
(3)Dean J.
The food here is real good but not good enough to put up with long waits, poor service, and the high prices. Even trying to call in a to go order is a challenge. First Watch in greenbriar town center is a much better spot.
(3)M B.
I went to Eggspectation for the first time last night and I was VERY impressed. I'd always seen it off of 28, and I t hought it was just a brunch spot you can go to for breakfast and mimosas or something. Of course you can, but there is SO much more than that on the menu. They had all different types of benedict choices, breakfast food combinations, unique breakfast plates, sandwiches, appetizers, salads, pasta dishes, chicken dishes, steak dishes, etc. I should also mention the huge case of cakes, muffins and other assorted pastries that can be seen when you walk by. The menu is overwhelming because there is so much to choose from. I must have looked at it for 20 minutes. I had a hard time deciding if I wanted breakfast or dinner food. I decided on one of the daily specials-- the bacon, sausage and cheddar quiche with a side of yogurt. The food was fantastic! I went with my fiance who ordered the french dip sandwich, my mother ordered the french dip sandwich, my dad had an omelette, and my mom had the "Yoke Around the Clock"-- a bagel with fried eggs, cheese and bacon cooked over the top of each half. Everyone LOVED their food. The service was excellent. We had a great waitress who took our orders as soon as we were ready. The food took a little longer than we expected, but that's probably because everything is cooked to order and not just thrown together like it is at ihop. Definitely worth the wait. The atmosphere was great. Brick walls, high ceilings, decorated with antiques and fun little trinkets. I am so sad I had not been here sooner knowing it was here! I do know that there is a location in Gainesville as well and that the Leesburg location is expected to open this winter in time for the holidays. This restaurant is definitely a must!
(5)Janet H.
Good food. VERY slow service! Took 20 minutes to bring the check and no water refills. Don't go if you are in a hurry.
(2)Scott L.
You can think of it as an upscale IHOP. I've tried the Page and the Eggspectation. If you can share with someone I would recommend the chocolate chip pancakes. They're really good but very large. I work in the area so I've had a lot of lunches here. The restaurant is very breakfast themed. It's pretty big and can accommodate lots of people. No problems with service in the past.
(4)Kristin D.
We enjoy coming here as a treat to ourselves every now and then. They have the best bloody mary we've ever had, and nothing seems to compare. I like the Bay Bloody Mary which comes with clamato juice but you can get it without. The cinnamon roll is monstrous and so damn good. The food is definitely pricey as I ordered a custom omelet with asparagus, crab, and gruyere cheese and it was around $20. Ouch, but it's the bloody marys that keep us coming back.
(4)Sara B.
I like trying places other than chains, so when my friend suggested this place that she had "heard" was good but had never been to, I was all about it. Apparently this place is 'famous' (in her area) because it serves eggs in every dish. I opted for one of the benedict dishes as I overheard the waiter tell someone that was their specialty (and they had a whole PAGE of them on their menu). Well...it was definitely NOT worth the $13 (!!!) it cost! Think of the most bland, indescript words you can come up with and that's what this meal was. You couldn't even taste the hollandaise. My friend got some specialty egg omelette type dish and she wasn't impressed either. Bottom line is, it's WAY overpriced for what it is.
(2)Charming P.
I love this place! We rented out the private area in the back for a going away dinner for coworker and the service was great! I am in love with the food there! Cant wait for the one in Leesburg to open soon. I can't stop thinking about the short beef ribs w/ mashed potatoes! YUM!
(4)Olivia P.
i've been here couple of times and they have really good brunch selections. i don't know about the service but the food covers it.
(4)Jason C.
Good food. Great service. Wide variety of food. A little too expensive for breakfast.
(3)Ann B.
I've been to Eggspectation a few times for breakfast, never for dinner. Using our Groupon, we went and got Chicken al Limone and Southwestern Benedict. The food has never disappointed at Eggspectation and was another great meal. Other times we've had their deviled eggs (w/ bacon and candied pecans), Strawberry French Toast, Waffles, Chocolate Chip Pancakes, etc. The only downside is the seemingly high cost. $17 for breakfast entrees make us go less than we'd like to. Same with their OJ - great but very expensive for a small glass. Atmosphere is fine, when it's busy the place can get loud since it's a big open room and not the most comfortable chairs or booths but we go for the food. Service is never exceptional, but never bad.
(4)Chris S.
Ordered a chicken bendict on a lazy sunday afternoon and my poached eggs came out with plenty of clear/white yolk oozing from the poachedness . It was vay (yes, vay) undercooked and surpising coming from eggpectations behalf since I hold them pretty high in my book. The server said she was very sorry and the manager decided not to comp the meal... I then lost my appetite, lost 13 bucks from my pocket, and lost some respect for this once-was fine establishment.
(2)Joanne C.
I would give this place 5 stars but because of the service...I will knock one off. I love eating breakfast/brunch here because it is a bit upscale compared to IHOP and the ambiance is just awesome. Their classic Eggspecation (I think that's what it's called) omelet is pretty good and everything tastes SO fresh! The green peppers aren't too overcooked and the sausage is just delish. HOWEVER, my all time favorite at this place would be their Tex-Mex crepes. They are to DIE for and the last few times I've gone to Eggspectation, I ordered the Tex Mex crepes. With the fresh, homemade salsa and the fresh guacamole inside, you can't go wrong!
(4)Tim K.
It makes me sad to write a bad review. This is the third time we've given this place a chance. Each prior time, we questioned our desire to return. This time, we used a groupon. It still wasn't worth it. To start, I cannot understand how this strip mall was allowed so little parking. After circling for five minutes, I decided to park a looooong was away. If you have a hard time walking, plan on getting dropped off a the door. There was a 50 minute wait at one in the afternoon. However, there is no place to wait for the number of people stuck in queue. What didn't make sense was why there were always at least five open tables and 3 board looking teenage 'greeters'. Upon ordering, we were told the kitchen was slow. Out of kindness, the young lady brought a single piece of bread and butter for our three kids to split while we waited. No kidding, she literally brought a piece of toast for 3 kids and two adults. I had the hash and eggs. It was great. However, my wife's eggs were literally raw inside. No, not runny yolk, clear egg white. Yuck. It was replaced, only ten minutes after everyone else was done. No management around, but we were at least granted fully cooked meal. From sitting down to leaving, it took 75 minutes to eat. That's nuts unless I am retired and plan to chat with my friends for the afternoon. Slow and under trained staff. No senior leadership to run this place. Sorry, three strikes... I'm done. Below my Eggspectations.
(2)Reena D.
We made a trip to Eggspectation for brunch on a rainy Saturday morning with friends. Boy, was it crowded. We were lucky to find a parking spot! I was really excited. Had heard plenty of good things about it! The decor is nice! Egg beaters as door handles :) Chefs, paintings 'n all! Coming to food - the menu was extensive. Our friends recommended the fresh-squeezed juice. We ordered the juice along with french toast, egg Benedict, crepes.. It took them a while to get the order-for-eight to the table. The food was ok; the price was pretty steep! However, the one that stole the show was the order of French toasts. They were just awesome. I would probably go back for them.
(3)Devin C.
Better quality of food than your typical breakfast at a diner. But the service is not as good as a fast-paced diner and the prices are much higher. There were a lot of choices on the menu -- almost too many -- and they are all available all day. We went on a Sunday morning before the big crowds started rolling in and still got food that came out luke-warm at best. They offer alcohol and happy hour, which seems a little strange for an egg/breakfast place.
(3)Rachal L.
I'm going to have to say 'eh' to eggspectations. I went here for breakfast one morning and ordered an omlette. They do have quite a large menu, much more than I expected that's for sure. The omlette was good but nothing special, it comes with a few pieces of fruit. I have to say that overall the prices are much higher than I thought they should be, I mean $8-12 for eggs, really? I also remember at the time that I was thinking IHOP had a better omlette than what I got. Unfortunate, I thought it would have been better. I'm going here this weekend for a birthday party at night, so if it redeems itself I'll re-write/update my review....until then.....eh
(2)Heather S.
I have resisted the thought of even attempting this restaurant strictly by its name...There is something about it that is kinda lame...However, I found it be anything other than lame....I only briefly saw the interior as we had our dog with us and were dining outside...The interior decor was very attractive & I was pleasantly surprised...We arrived at an off-hour time...and low and behold...no host. This was probably the most disappointing point of the experience but a host arrived within about 3 minutes. The server was courteous but did not suggestive sell anything nor did he mention that appetizers were half off during happy hour....Its a good thing we asked....We ordered spicy Buffalo wings...They were tasty though not the very best wings I've ever had...I would have loved more blue cheese - so if you order this - ask for an additional side of dressing. My husband ordered the Cuban Sandwich & I ordered the Chicken Club Sandwich. Both were served promptly and with seasoned fries. Both were delicious though I believe the Cuban was yummier! The portions were generous, fries were hot, bread was fresh... Alas, no room for dessert but perhaps next time.... PS - The egg/breakfast options looked AWESOME! We will definitely return for breakfast or brunch in the near future.
(4)Adam K.
Little on the pricey side. Okay for lunch but truly shines for breakfast or brunch. Best breakfast I've had in N.VA so far. I had the Eggstravaganza and my gf had the Apple and Spice Crepes. It's a bit out of the way from home (about 17 miles west) but I'll definitely be going back soon. They have a separate coffee & pastry bar. Got a slice of red velvet cake and chocolate peanut butter cake. Quite expensive @ ~$8/slice but tasty.
(5)john h.
Food was good. Service was a little slow...courteous, but slow. Good place for a meeting during the slow time after lunch....about 2:30pm. Not bad, probably will return. Cuban sandwich was good.
(3)Anne J.
Cute decor, nice atmosphere, good waitress, and they made a substitution I requested, but forgot the mushrooms in my ham/spinach/mushroom crepe. Double portion size - twice as much food as I needed. I upgraded my coffee to cappuccino and she didn't charge for the coffee. Enjoyed the crepe and I would go back, but wasn't blown away - I could do better at home.
(3)Abbey P.
This place is 2.5 for me. It's only ok. U can get breakfast like this at ihop for a better price. I got the scrambled eggs, potato, sausage with pancakes plate. First, the scrambled eggs - I asked for runny but it came out more like an omelet. That's definitely a first for me. Second, they piled the egg omelet on top of my pancakes. Wtf!!! So odd. The eggs essentially melted the pancake butter. The potatoes were good. Food was ok.
(3)Joe K.
Good food, I usually order one of the egg benedicts ...a bit on the pricey side.
(4)Dylan G.
Excellent and varied brunch menu. They had burgers and other non-egg items but we were there for breakfast. My wife can't eat wheat and was thrilled that they could do any of their eggs benedict choices on polenta. The food was excellent. The eggs were prepared perfectly and the meats were high quality. The smoked salmon was particularly good - moist and not overly smoked. The cappuccino, however, was disappointing. It was too much milk. It really needed to be a double for the size cup they use. The downside was the service wasn't very good. The waiter was one of those who hasn't figured out that he should check on all his tables instead of attending to one table, going to the kitchen, then attending to the next, etc. Our food and drinks took a long time to come and were always brought by someone else while he was nowhere to be found. The meals weren't hot by the time we got them. As others have mentioned, it's on the pricey side. The food justifies the price and, hopefully, the poor service was an anomaly.
(4)David O.
I bought two Groupons to this place based on anecdotal evidence that it was an interesting new restaurant. My first visit was acceptable; the second, off-putting. The menu is, in the end, nothing to write home about; and the food is definitely not as great as the high prices would imply. On our second visit--the clincher that I'm unlikely to choose this restaurant again--the service was poor (while the place was barely half full)--and either the waiter or kitchen (or both) had no concept of timing. I don't enjoy having to scarf down a salad (however unspectacular) to make sure the main course stayed warm enough.
(3)James S.
Came here to treat a friend of mine who was visiting me from Korea. First time trying this place out. I love the atmosphere. The look and feel is classy and I wouldn't have guessed a place called "eggspectaions" would look like a fancy place to eat. The food (French toast fruit stack) was amazing and didn't dissapoint. My friend ordered the mushroom omelette which also tasted like home-made goodness. The service was very friendly and polite. However, they got my order wrong not once but twice. I ordered French toast and they gave me pan cakes. Then they gave me waffles. Normally I would've complained but It was my friends last day hanging out and I didn't want to ruin the day so I didn't let it bother me. They gave me a free coupon for a fruit smoothie but it wouldve been nicer had they given me my order for free. After all, I did wait twice for the right order to come. Oh well. Still a great place to try breakfast!!
(3)Sunshine S.
Went here during the week with coworkers for a "team building" breakfast. Despite the fact that our table was the majority of the clientele in the restaurant that morning, service was terribly slow. My eggs were cold when they arrived at last and the orange juice was so pulpy I could barely drink it. I've had lunch here before and it was better, but still slow service and food cold on arrival. Very disappointing!
(2)Jamie M.
We were looking for some brunch before heading out to do some wine tasting. This was the only brunchy place that Yelp listed as about halfway between my apartment and the wineries (honestly, I don't know how I planned my days before Yelp). We arrived a little after 10 on a Saturday and didn't have a wait for a table. I ordered the crab cake sandwich ($16)and my boyfriend got the chesapeake benedict ($17) with their black beauty juice bar drink ($6). I thought my dish was a good price to value ratio (I made two meals out of it and there was a ton of crab) but I can see how others might find some of the dishes overpriced. Service was fine - polite, friendly and quick. A lot of families dine here so it can get pretty loud in the morning. For some reason I was picturing kind of a hole in the wall store, more like Crepes A Go Go, so I was pretty surprised when we walked into this nice new restaurant complete with a roaring fireplace. I think Mikkela T.'s posted photos show off the ambiance pretty well. I'd probably rank this about 3.5 stars. It's a neat little place that is a step above the typical diner or IHOP. Definitely a place I'd take relatives if they were in town visiting. I'd probably try them again some evening during happy hour. It runs from 3-8 with half price drinks (including house wines) and appetizers (excluding crab).
(3)Bill S.
We've been here twice, food is ok, but not inspired. Prices are ridiculous: should be a $$$ vs a $$.
(2)Tom G.
Compared to other breakfast options in the western Fairfax area this place is first rate. Of course when your competition is Anita's, Bob Evans, and IHOP you can win with a ziplock bag of generic oat-e-o's and a lukewarm can of diet Coke (my personal breakfast of last resort). Eggspectation kind of reminds me of Sarabeth's in Manhattan-meaning you get fairly typical breakfast food at a jacked up rate. I can say with confidence that I make better scrambled eggs than this joint. I will not contest the superiority of their fried potatoes. The past couple times I got a plate called "The All American", which I think is coded language for heart attack, as Denny's has a meal called "The All American Slam" that I used to get almost daily in high school, and am still in artery recovery mode as a result. The All American is two eggs, one piece of bacon, one piece of sausage, and a fatty little slab of ham, along with potatoes, a microscopic pineapple slice, and a medicine cup sized serving of baked beans. Oh yeah, and choice of bread. Although last month they forgot to give it to me. They have a menu that's probably longer than anything Sarah Palin has ever perused, but I'm not that adventurous at 8am. The worst thing about this place is to paraphrase the Grinch-the Noise! Noise!Noise! Not that it's a noisy restaurant, but the metal chairs being pulled out on the odd concrete floor create a sound that makes me feel self-conscious and annoying every time I pull out or scoot in. Note to management-metal chairs and concrete are a crappy combo. I've also been to the Eggspectation in Vieux Montreal. The menu was basically the same, but the chairs were a helluva lot quieter.
(3)Charlie P.
Went to breakfast with my wife this morning. The service was quick. But I think the food is pretty overpriced. The small OJ was $3.49. My "All American" was $11 for 2 eggs, 4 assorted (small) pieces of meat, a handful of fried potatoes, and what appeared to be a single slice of toast (waitress later told us that we could have as much toast as we wanted - a plus). My wife's 2 eggs with meat was $9. The "chef's fruit garnish" was a half slice each of orange, pineapple and grapefruit. We weren't really impressed. Our breakfast for 2 was $30. They have a lot of other breakfast meals that interested us, but they were similarly overpriced. We're thinking about going back for another try. If the next one doesn't impress, we wont be going a 3rd time.
(2)B T.
Came here for brunch but was shocked to see how big their menu was. Will have to try more. I am a huge eggs benedict fan and I have to say after a place in Georgetown that may be closed now this is the best in the area. They have some good variations including a crab eggs benedict. The bloody mary was average at best. Good presentation, good service. Potatoes and fruit was fresh. Brunch is quite crowded. They have a very big menu. lot of choices.
(4)Ceeee C.
I'm so happy that I found this chic little restaurant for brunch. Initially, my boyfriend and I were going to try Backyard Bar and Grill for brunch, but after checking their menu online and not having much luck - I found Eggspectation which was more in line with what we wanted. First of all, I'm a big fan of brunch food, so finding a place with an array of selections and the fact that they serve Breakfast/Brunch anytime of the day is such a plus! The location of the restaurant I found to be quite odd, but the restaurant was quite spacious and was bustling busy on that Sunday afternoon. I loved the fresh juice selection and was tempted to order just about everything on the menu. I decided to order the "Eggstravaganza" and my boyfriend ordered the "Grilled Chicken Crepes" which we both split and loved! The service was fast and atmosphere was great with staff wearing Redskins jerseys and TVs playing football games. What a great neighborhood restaurant - I will be sure to make plenty of trips back to Eggspectation. I'm not a big fan of chains - and although this is one, I still loved it! My only gripe were the prices, which I thought were a bit high - but all in all : WORTH every penny!
(4)Jamie S.
I really love eating here, I tend to forget about this place for a few months and then when I remember I'm so glad I did. Their menu has a lot of options, like an unbelievable amount. It's really hard to choose, but so far everything I've had was great! They also accept restaurant.com coupons, I recommend ordering some carrot cake to go if you need any help reaching the minimum. :]
(5)Dave P.
We found this place by accident, while trying to kill time waiting for a movie to start. We're happy we did. Outside of the pretentiously named entrees, the food is good, consistent and at least in my case, frequently accompanied by a refreshing smoothie. Mmm turkey bacon is yummy too. It does get very busy during brunch times and occasionally a dinner wait. This business extends to the parking lot, since this strip center is packed w/ restaurants. The hunt for a parking space is worth it. During off hours we've found the kitchen to be very quick, attentive staff, and not overly loud while trying to have a conversation. While not frequent patrons (I doubt the staff remembers us), we'll often get a chance to talk to the manager during off hours when they come by to check on us. Here's a tip -- if you happen to get a server that has what look like little pewter egg looking pins on their lapel, ask them about what they are. They'll explain that servers get them when customers pass along compliments to the manager about their dining experience. We try to remember to ask the server each time we go, and the resulting service is absolutely excellent. It's cheating, but, really, who cares. :)
(4)N S.
Fairly pricey for casual breakfast. Food was decent but the service was not good. Food came out, was not correct, yet waiter had to be asked to bring correct items. The waiter was an aloof high schooler, for $15 breakfast I expected it to be better.
(2)They Call Me L.
Today's was the worst breakfast dining eggsperience I've ever had. We decided to try the Eggspectation restaurant in Chantilly, VA. Talk about a mistake. Sure, the restaurant itself and the waitstaff were fine. But the food? Completely overpriced, and definitely not as good as what was expected, surely much less in quality than even my neighborhood Bob Evans or IHOP. For starters, the coffee was WEAK - either someone is reusing coffee grounds, using too little coffee, or overdoing the water. Whichever is the case, it was more like drinking hot coffee-flavored water. We all ordered breakfast entrees, two ordered side meats (bacon and turkey sausage). The wait for the food was reasonable, but they forgot to bring out the bacon and one person's side toast until our main dishes were practically all consumed. Of the four entrees, I sampled three, and they were all cool or cold. It seemed as though the plates weren't left under the warming lights, or else the food was plated to dishes that just came out of the refrigerator. Ridiculous. I had one of the eggs benedict dishes, and I realize the eggs aren't thoroughly cooked, but it's not terribly reassuring when your poached eggs are cold on the underside. As for the omelets, they looked like something a 12-year-old throws together for breakfast: eggs not fluffy at all, overdone at the edges, the eggs weren't even properly mixed (you could see separate areas of just white scattered throughout), and the fillings were stingy. To sum up: rip-off for a hack breakfast job. We would have been better off making pancakes at home. Thank goodness for all the other great breakfast choices in the area.
(1)Chris N.
Amazing food and service. Got have the Bajou Benedict! An excellent twist on eggs Benedict.
(4)Angela C.
I LOVE breakfast food, but unfortunately really wasn't that impressed with this place. The service wasn't great (but I don't think that reflects the restaurant, just that particular server we had who was really out of it). The food was good, ordered the Eggstravaganza (although I swear ordered the frittata, but the server said it was the same thing?) which had eggs made to order, on top of french toast with a side of potatoes and some fruit. Eggs, normal. French toast, a little too greasy and sagging in the center. Potatoes, very good, nice and crispy and not too salty. Fruit, very pitiful, it was a tiny wedge of orange, grapefruit and pineapple, i ate all three in about 10 seconds (but then again I'm pregnant). Overall, a little overpriced for what's served and definitely not my go-to place for breakfast.
(3)Misty T.
I had been wanting to try Eggspectation for quite some time, but it's a little out of the way. When the girls suggested this for lunch I was eager to join them! The atmosphere was nice, and outdoor seating was a big bonus. The menu selection is large enough to almost be intimidating, but once I got over that the choices were impressive, egg wise. Non-breakfast foods are on the menu as well, but I didn't try those. The french toast was among the best I've had in quite some time, the eggs nicely prepared, and when substituting fruit instead of potatoes with my order I received a generous cup of mixed fruit that was outside the norm, and very yummy! The waitstaff seemed generally cranky, which is mostly why this is 4 instead of 5. That could not be systemic of the place, but it was enough of an issue during our experience that I recall it even a week or so after the fact. Overall, this is like a classier IHOP. And seeing as I love IHOP and things like breakfast for meals not in the morning - I'll return again and again!
(4)Joseph C.
This is, without a doubt, one of the best breakfast places I've ever eaten at. I was in Virginia about 3 years ago for a soccer tournament and my sister actually suggested we eat there. I ordered a dish called "Yolk Around The Clock." It was as brilliant as brilliant gets. They toast a bagel, cook an egg (egg whites first), then they put the toasted bagel on the egg whites, put the yolk in the hole of the bagel, and top it off with melted cheese. I can't remember exactly, but I think there's bacon in there somewhere too. Anyway, it was probably the best breakfast dish I've ever had. It was awesome! Definitely go there if you're ever in the area. I know I'll be looking for this place if I'm ever down there again.
(5)Food L.
The food is pretty good but overly priced. $15 for a sandwich. Come on! Plus we were served by 4 different waiters and they did not get the order right.
(2)Keith F.
Cold eggs and toast. Horrible grits. Noisy and hurried atmosphere. I won't be going back
(2)Jason K.
Eggspectation is one of my favorite places to go for breakfast. The menu is large and you have a wide selection to chose from (First timers: Plan to spend a couple minutes just looking through the menu). The service is always good, the coffee is excellent and I love the ambiance and decor of the restaurant. I have not yet tried their lunch or dinner, but I am really intrigued to try it. I have tried several dishes but I am always sucked into the Bayou Benedict which i must say is phenomenal. My wife is a big fan of the construction pancakes (make sure you are hungry) and just recently got the Eggstreme (Smoked salmon, grilled tomatoes and two eggs (any style) with capers, onions, toasted bagel and cream cheese). So i think she might have a new favorite. The place can be a little on the pricey side to some for breakfast, but I personally believe it is well worth it. I will continue to go here and recommend it for everyone to try at least once.
(4)Vanessa P.
Good to try it just to say you've eaten there. Otherwise, this places wait times are out of hand on Sunday mornings.. and frankly I don't see why as they try to be WAY too fancy with their food. Breakfast food should be simple, not come with sparklers. They overdone a lot of their dishes and the hashbrowns are greasy and not so much a breakfast side dish as a dinner side dish that should come with a 1/2 chicken instead.
(3)Jaclyn A.
Pancakes were delicious. So was the smoothie I got. My bf got the rueben and loved it too! Kind of pricey but worth it.
(5)Gabby V.
The food is great here but the service sucks. I feel like the servers don't even notice when someone is sitting at a table. One time I ordered a smoothie and it took 40 minutes! It might be awhile until I come back here unless I get a coupon...
(3)Sarah P.
A favorite for breakfast any time of day. I get the french toast. The smoothies aren't bad, just expensive. That is the only thing wrong with this place, the cost. We save it for a special treat. The decor is fun and strange.
(4)Jessica G.
My friends love this place, so I had to try it for myself. Very good! I had a scrambled egg dish with goat cheese on an english muffin (I can't remember the name...but it was on the last page of the menu) I definitely plan to go back and try their crepes. The only pitfall is that it's a little pricey considering everything is made with eggs.
(4)Bobby S.
Too expensive for the food served. Wish they would focus on quality of food instead of quantity on the menu. Really disappointed. But their bannana pancakes are tremendous... i'd give another star for those.
(2)H B.
Over priced breakfast! Nothing special!!! Go somewhere else for breakfast!
(2)Nicolle M.
I'm addicted to the French Toast!!!! OMGoodness! Been there quite a few times and can't seem to try anything else! My company on each visit all loved their meals. It's my favorite breakfast spot. Strongly recommend anytime.
(5)Susan M.
Their food is awesome!! ***This review is about the management and customer service**** I've only been to to this place one other time and that was when they first opened up, maybe 5 years ago? Anyways, I came here this morning with a group of about 10 other girls. The day before, I called to find out if I could make a reservation. A woman answered and said that they don't take reservations, but that they do do call aheads. She was very pleasant and willing to help. She took down my name and said to call back the next day, 30 minutes before arriving so that they could set tables aside for us. I told her we would be arriving around 10am. So today, I call around 930. A man named Matt answers the phone. I tell him I had called the day before and was told to call when I was on my way so that they could set up our tables. Matt asked if I had talked to the manager already. I told him I just spoke with a woman but couldn't remember her name. He said that he would put the manager on the phone. Again, Matt was pleasant as well, no problems. Another man comes on the phone. First of all he answers, Thanks for calling Eggspectations, this is Kirby." He sounded very rude, right off that bat. I introduce myself again and explain why I was calling. He barely let's me finish and interjects, "We don't take reservations." Shocked at his tone of voice, I tell him, that I understood and wanted to call ahead as I was told to do yesterday. He asked me my name and I gave it to him. I told him I would be there with my group by 10am. He goes, "OK", sounding super shitty and hangs up the phone. At this point I'm frustrated. I get to the restaurant and wait for the rest of my group to arrive. We all walk in and I walk up to the hostess table. She is preoccupied, talking with other workers and I have to get her attention. I say hello (rather nicely) and when I do, she looks at me like I'm insane. She says hello and I say I have a call ahead for 10 people at around 10am. She goes, "We don't do call-aheads". Shocked and baffled, I explain what I had been told and she asks who I spoke to. I tell her I first talked with Matt and then the manager, Kirby. She tells me to hold while she grabs the manager. He comes over and I introduce myself, letting him know we just spoke on the phone. He also proceeds to look at me like I'm crazy as I am speaking to him. He then says, "We can't do that miss. For your group, it's going to be about a 45 minute wait. I'm fuming at this point. I ask if there is room to sit in the bar area and hostess says sure. And they go back to what they were doing before. WTF. The bar staff saw our dilemma and were kind enough to confirm that we could sit in the bar and directed us towards an area for the size of our group. We get seated and a waiter comes around with menus and waters. He seemed nice, but very forgetful. Perhaps it was just the size of our group, but he kept forgetting to bring things. The food took forever to come out and we didn't get any bread while we waited until after our food arrived. It also took a while for the checks to come and when they did, a few people were billed for different orders. So note to the management: Have better customer service. Be nice and attentive to your guests. Also, train your staff better on restaurant policies and procedures. It's unfortunate I will have to drive a farther distance to enjoy some food because I most likely won't be coming back to the Chantilly location.
(1)Sarah E.
My boyfriend has been wanting to try this place out for a while, but I have always been hesitant to eat here due to my intense disgust with eggs. We were looking for breakfast on Sunday morning and I finally gave in to this place after looking at the menu and seeing that they had a wider selection of food than anticipated. When we got to the restaurant, we were a bit surprised by the atmosphere. We, or at least I, was expecting a fast food/breakfast type place, but it was actually a nice restaurant. The reason I am giving this place only 2 stars was due to the fact that the food was very disappointing! I had the veggie crepe and my boyfriend had the eggspectation omlette, both of which were bland. Well, I can't really speak for the omlette, since I didn't try it, but this is what was reported back to me. My crepe was lacking flavor and the chile sauce on it was a bit strange. Personally, I would take a crepe from the guy in the food truck next to my office any day! This crepe was just...not good. I would almost be willing to return here to try something else on the menu to confirm the disappointment I had, however, this more than I'd like to pay for breakfast, so I'm not likely to visit here again.
(2)Anne M.
We LOVE this place! Excellent service - especially the young man with special needs who often acts as the host. I'm so impressed with an establishment that honors our special citizens with valid and public interfacing jobs. The food is great, perhaps a bit under seasoned, but there's salt at the table for a reason. Highly recommend based on all factors - clean, fun atmosphere, great service, and good food - perfect for Sunday Brunch.
(4)Dave C.
First Watch closed its Herndon location and there was much wailing and gnashing of teeth in our house. Where to go for a decent casual breakfast/brunch/lunch? Eggspectation turns out to be the answer! Its menu is absolutely huge, with an egg bent (duh) but plenty of choices for those with other preferences. We descended on the place at around 6pm on a Saturday and didn't have to wait for a table, but I could see how the post-church crowd would create a line. As it is, our host was quite brusque, and took his sweet time getting our table organized, but after that the story was quite different. Our waiter was informed, enthusiastic (but not creepily so), and helpful. We ordered French toast for the kids, a bagel/egg/cheese "specialty", and a savory crepe. Everything was delicious; plates were licked clean and small 'uns and big 'uns alike were satiated. But we'd already seen the coffee menu, and glimpsed slices of sweet crepe heaven milling about the place, so we ordered some of those, with ice cream for the anklebiters. The coffee -- Cafe Moka Nero (espresso with hot chocolate) -- was delicious beyond all compare, while the banana crepe was yummylicious. I'm not sure what kind of aesthetic this place is shooting for -- what's with all the books strewn on the shelves and tacky waiter statues? -- but its menu has the best breakfast/brunch/lunch/dinner options in this area. We'll be back. Unfortunately for those who dislike waits, I think everyone else who's ever eaten there will be back, too, so call ahead and go while the going's good.
(4)Amy B.
I have been here twice, both times I got the wedge salad because it was yummy the first time. The second time it had waaay too much dressing on it, but still yummy. The hubby had a breakfast dish the first time and a hamburger the second, both of which he enjoyed. I also had a mimosa. The restaurant is cool inside and the desserts looked yummy, I would love to try the apple pie cheesecake one day. I was sooo tempted to get a piece but was too full. Overall its a nice casual place for a good sunday brunch. One star lacking would be for the wait, both time the food took atleast 20-25 minutes to come out. Which is a bit long for salad.
(4)Mike H.
I was not impressed by the restaurant. I visited this please on a double date with some friends and none of us were that pleased with the food or the service. The food was over priced and i somehow had one of my most expensive and least enjoyable meals ever here.
(2)Amanda E.
This is my favorite non-chic brunch spot. Eggspectation is in a class above I-Hop and Denny's if you enjoy breakfast/brunch. Everything I've ever tried is excellent, although I am partial to eggs benedict and the large variety makes it hard for me to go anywhere besides here for breakfast food. Good old classic ham benedict is great, and the Florentine and Chesapeake (with lump crab meat) are wonderful. Crepes are also very good and the juice/smoothie bar selections are wonderful! Every breakfast plate comes with a nice selection of fruit. Be prepared to wait in line if you go during peak times.
(4)Christine T.
I haven't been to this location in several years (like I think back in the day when I worked nearby). Don't let the name fool you they do have stuff other than eggs since I am not a fan of eating eggs. They have a good selection on the menu. I opted for the french toast with turkey sausage (yes they had turkey sausage which was a bonus for me). My friend got the southwest omlette which looked good. I think she liked it because she ate it all. My french toast was nice and soft. They give your four pieces (equivelant to 8 slices) and the side of turkey sausage included three patties so they give you a good amount of food. I actually took some home and they gave me a thing of to-go syrup. They also have some fresh squeezed juices which I had the OJ and it was really good. The service was attentive as well. It was pretty quiet in there as it was Monday night but I did forget how good the food there is. Its a good place to check out if you want to try some place new or different for breakfast. Perhaps next time I'll branch out and not get breakfast but I don't know I really liked the french toast.
(5)Ken C.
My client recommended the Bayou Benedict* G which more what I need for lunch. It was huge, heavy and tasty. The service... is OK. A lot of selection, maybe a little too much. However, it was a great place for lunch. Parking could be difficult. It is a must try when you got stuck in airport or unnecessary lay over for any reason.
(3)Amber F.
I had the Southwestern Benedict and my bf had the Salmon Benny. Both dishes came in huge portions, but unfortunately, we both found the dishes to be too heavy. For the smoke salmon, he said he won't recommend it as the salmon itself is too salty, and the sauce and cream cheese are overwhelming and does not complement the salmon flavor. For the Southwester Benedict, the chicken was very tender and well seasoned. However, I think everything else is way too heavy and hard for me to swallow as a brunch meal. I did enjoy parts of the tortilla... although the bottom portion of it turned very soggy. We both liked the potato slices -very well seasoned. Definitely won't get the benedicts again, but I think I would go back and give other dishes a try. They do have a wide variety of choices!
(3)Tracy N.
Great food, cool atmosphere and speedy service. After turning pages and pages of options, I finally placed my order for a simple brioche French toast with scrambled eggs, turkey bacon and lyonnaise potatoes. I was surprised the eggs topped my French toast (see pic) when it arrived but I pushed them to the side to make room for some syrup. My round potatoes were seasoned well and my turkey bacon was perfectly cooked. My friend's fruit layered pancakes looked scrumptious. Everything tasted very good and our waitress, who also served as the bartender, was sweet and attentive. She came to check on us frequently. From reading the other reviews I see that this place can get packed and there can be a bit of a wait. Not for us. We were seated immediately upon arrival, probably due to the snowstorm the day before. No complaints here. This place is legit.
(4)Lauren M.
I'm a sucker for breakfast places. And Eggspectation is yet another place that has won my heart. My tastebuds were mind-blown as soon as I had a sip of the pulpy grapefruit juice. It was like eating an actual grapefruit, not that junk in a carton you'd buy at the grocery store. And don't even get me started on their eggs Benedict options - there are so many choices! Maybe one day I will be able to say I've tried them all. I seriously would love to try every single item on their menu and write about it in full detail. It's just that good. Their fruit layered pancakes were like a cold, snowy day swaddled in your bed wrapped up in a fuzzy comforter wearing footed pajamas that make you look like a bear and knowing Santa was coming with presents. Yes, those pancakes were like how I felt as a giddy child on Christmas Eve. They are sheer, innocent happiness on a plate.
(5)Jennifer K.
I've have never been here for dinner but only for brunch so I bought the groupon deal to try it out. Service was super slow, we were seated right away but waitress was no where to be found for 5-10 minutes. We had a plenty of time to look over the menu so by the time the waitress came we are ready to order. She seemed nice and friendly but forgot to order our appetizer, I mean completely and for my chicken carbonara, there was no chicken but we didn't bring it up the them because we didn't want to stay longer. My bf ordered meatloaf with mashed potatoes and green beans on the side. Meatloaf was pretty plain, wasn't bad but wasn't so delicious either. Green beans could've used some seasoning but mashed potato was good. As for my mushroom carbonara it was good without chicken but this location is a bit out of way to come back
(2)Elvis L.
Been here 2 time in one week. Best way to start back college. Had breakfast here early morning with some of my girl friends and I must say. OH MY GOSH their eggs Benedict is super bomb and I love it. I was actually recommend by a friend a few months back but haven't got the time to try it out but when I did earlier this week. I had to come back again! The customer service here is pretty welcoming as well. Their servers are polite. Waiter and waitress is awesome! Manager came and greeted us. I love how even though we were college looking students they still treated us with great care cause I have been to many many restaurants around the DMV area and when you walk in and the first thing they notice is that your a college student they miss treat you. But not this place. Thanks for the awesome service! Posting some of the bennys I had this morning.
(5)Jennifer H.
Have been there four times in the past couple of years, as we have visited family who live in Herndon and Centreville. The food and wait staff have been very professional. They have also been very kind and compassionate; I have a disability and they have made every effort to accommodate me and my family. The one and only little problem, is that the seats are very hard if you happen to have any sort of arthritis or joint problem. Most wonderful thing of all was the food. Next time, hopefully in the very near future, I'll be there with my own private seat cushion
(5)Jo A K.
Fantastic!!! All around great. Food was yummy and the service was great. Seated immediately on a busy holiday weekend and the food was good. I ordered the lobster omelette and it was delicious. Innovative burst in your mouth flavor. Also the hollandaise sauce was great and the fruits were very fresh. Also ordered the coconut coffee and mimosa and very flavorful.
(5)Mark S.
Went here with our friends and our baby one day for brunch. The restaurant is spacious and the staff is friendly. We were able to bring our large stroller in with no problems. The food was just OKAY. We had gone to Cracker Barrel before for brunch with the same group of friends and that food was cheaper and tasted better.
(3)Frank B.
Once again we had the ahi nachos ... Delicious! We saw Jason; again, and told him we remembered him from over a year ago. He was a fabulous server! We also had the Brie & pecan crostini ... Another delicious choice! The chili lime wings were too sweet so I asked for a side of hot wing sauce; better! The happy hour specials are a great! We will be back!!!
(5)Shabnam E.
Came here on a Saturday afternoon and thought I would use the Yelp check in offer for a free appetizer (because why else would they put it there). The waiter first tried to tell me that I had to print it out (what?) and then I asked to speak with the manager who hesitantly accepted it. Not sure what the deal was but it definitely rubbed me the wrong way. Food was ehh. I won't be coming back, and yelp should take down their check in discount because they obviously have an issue accepting it.
(1)Jess P.
We came here on a Saturday for brunch. The restaurant is very spacious. We had a party of 8 and there was no wait but the restaurant was filled. There is also outdoor seating which would be a better fit for a smaller party. There are so many items on the menu that it makes it difficult to pick just one. I decided to go for Uneggspected which is steak and eggs with homemade potatoes! I also got chocolate chip pancakes to share with my boyfriend. The pancakes were delicious and crispy. I would def. recommend them as a dish or as a side, they're great! The steak was cooked perfectly and my sunny side eggs were the perfect amount of runny. Def. get some cholula sauce for the potatoes! I also got the berry lover's drink which was prosecco with blueberries and strawberries. It was very refreshing! I am definitely going to come back here when I'm in Chantilly! They should open an Eggspectations in NJ!!!
(5)Mary T.
Love this place, the food is exceptional. Sometimes you have quite a wait though.
(4)Benyamin H.
If you find yourself in Northern Virginia looking for a great breakfast experience look no further because this place is phenomenal! I ordered the Uneggspected which consisted of an 8oz steak covered in your choice of scrambled or sunny side up eggs with a side of fruit and their delicious potatoes. I also ordered The Fruit Stack which was very delicious and fresh tasting. As a breakfast food aficionado I give this place five stars, trust me when I say this place is in a league of its own.
(5)Daphne L.
This place was great. We went on a Saturday for brunch around 1030/11am. There was no wait. We were seated immediately. we called ahead and they said they would start getting busy around 1030 but there were still a bunch of on tables while we were there. I ordered the vegetarian omelette and it was delcious. My friend ordered the french toast brioche and that was really good. I'd recommend either of those. Or a combo. I think I was called the eggspectation platter and you can get eggs with french toast and upgrade it to the brioche. :)
(5)Scott Z.
Eggs to the izzo, Eggs in the VA, for sheezy my neezy keep my eggs so greasy. Can't leave these omlettes alone I get needy. Eggs...a FAVORITE place up in the VA. For breakfast, lunch, or dinner. They've got an eclectic menu, serving multiple courses all damn day. - Great signature breakfast dishes, something for everyone. - Gluten and dairy free options abound. - Plenty o' parking space for your hoo ride. - Great service, and a great bar (surprisingly uneggspected happy hour too). - Prices are a little moderate to steep, but in this life you DO get what you pay for...well worth it. - The Eggspectation locations are total GEMS! - You'll get amazing service to go with great food. I prefer the smoked salmon omlette, wheat toast, extra side of fruit, and the coffee. That's my jam yo...just without the jam. ENJOY! I always hit up Eggs when I'm back in Northern VA.
(5)Trang H.
This place has been pretty good the first couple times I've been here. I remember getting the bayou Benedict and some sort of pasta which were not bad. I just went again since I bought a Groupon and got the florentine Benedict. I bit on eggshells multiple times and should have complained. The hollandaise sauce was underwhelming and I found it hard to finish my meal. Overall, don't think I'll be coming back unless a friend wants to go.
(3)Harshil P.
Amazing brunch spot for a medium to large group. Great outdoor seating next to the restaurant with umbrellas on really sunny days. Fully stocked bar with 4 seasonal beers on tap. Best of all was the extensive menu, I highly recommend going in a group and ordering a few different things on the menu because they have tons of different variations of breakfast items. Try the strawberry, banana and blueberry pancakes, steak and eggs or the all American to start !
(5)Kate H.
I struggled between giving Eggspectations three or four stars, ultimately settling on three after I complied the following: Food - as many times as I've been here at dinnertime, I've never ordered anything except breakfast foods here. The Eggs Benedict choices are vast, but I like to stick with the classic ($12). Chicken and waffles ($13) is three tenders and a nice waffle, but ask for the gravy on the side. Husband always gets the Eggstravaganza - eggs, french toast, potatoes, bacon or sausage ($13.5). Most everything comes with a fruit garnish. While the food is good, these aren't complicated recipes and I wouldn't say there's anything particularly unique or complex about the flavors. Solidly average and satisfying. Cost - here's the thing: it's expensive for breakfast, but somehow I don't mind paying that same amount for the same foods and dinner. Go figure. Husband pointed out that a big difference at breakfast is the coffee - $3+ a pop. A recent breakfast for three was $50, including tip. Steep. Service - totally hit or miss. We've had terrific servers who have been attentive, and other times we've sat and watched everyone around us order before we'd even been approached for drinks. They ought to take on a team approach, a la Great American Restaurants, where there's never a gap in service. Kids Eat Free - every Monday, get a free kid's meal (with adult purchase, natch). They have a great kid's menu ranging from pancakes to eggs to french toast to mac-n-cheese. Meals are $5-6 and include kid's drink. Groupon - watch for this repeated offer of $30 for $15, but be aware that it's usually for dinner only (after 3 p.m.) and can't be combined with any other offer, like the Yelp check-in free appetizer or the Monday Kid's Eat Free.
(3)Adrienne L.
My boyfriend and I love brunch here! Full menu excellent service and great drinks! There is never a wait and the staff is always kind and accommodating. Can't go wrong with anything you order.
(5)Frank T.
I've tried to give this place a fair shake but they just won't take it. They don't seem to be able to get an order correct to save their life; how hard is it when they give you a choice between bacon, sausage and ham to put the correct one on the plate? Apparently impossible. The last two visits have been fraught with disaster and incorrect orders. Add to that breakfast for four was $100 with tax and tip! I see the two dollar signs above; if $25 each for breakfast is two dollar signs, what does it take to be four? As an example, my wife got a glass of OJ and we were charged $4.59! Seems like we should have stopped by Giant and brought our own given that kind of number. I can't in good conscience recommend this place at all. Don't eat there! Go somewhere else! It's just not worth the time, effort and money to be overcharged for something you didn't order and didn't really want. However if that's your idea of a great breakfast then by all means, this is the place for you.
(1)Fogell M.
This was our first time eating at this restaurant. We came on a Sunday morning and there was no wait at all, so I was very happy that we got seated right away. The staff was very nice and the atmosphere was great. The food was very good, I had ordered the bayou Benedict which they said was a big hit. And yes it was made perfectly, it wasn't over cooked nor undercooked. The wait for the food was no more than 10-15 minutes. I love how you can sit at the open kitchen area and watch the food being made while you enjoy your meal. Also they have a bar area where you can sit and enjoy drinks. The waiter was excellent and kept up with us constantly. I was happy with my overall experience here and I will be coming back here again. I would recommend this restaurant to anyone that wants a place where you can enjoy a nice breakfast that different for your everyday breakfast items.
(5)Jim M.
Great food, great staff. So worth the price and the wait. The Southwest Sunrise omelette with crab and mushrooms added is my new thing. Good beer and liquor selections
(5)Haj R.
Somewhat disappointed. Decided to come here instead of the Leesburg location due to Leesburg's low reviews. Tried the Mango Burger and it was okay as it lacked in flavor. Family had Beef Stroganoff (need salt and other seasoning), Juicy Lucy (wasn't juicy and the cheese must have been forgotten), and French Dip. We received Fruit Smoothies for free and they were also disappointing as they were tart and not flavorful at all. Waitress was nice until we started asking questions about the food. She offered some items to us from the menu and one 3 separate occasions, she came back and said they were out of the item (fruit smoothie and 2 different desserts). Not a great experience. Definitely prices are too high. I am confident that I will not be coming back.
(2)Bob T.
The Eggspectation omelet had surprisingly little flavor for something with so many ingredients. Everything else was ok and the bacon was great.
(3)Claudia J.
Eggspectations is a "prettier and pricier" IHOP. I wouldn't say the food is better though. Maybe the higher ratings are due to the lack of "pretty" breakfast venues in the Chantilly area? The menu (like IHOP's) is rather extensive. Plenty of breakfast options (but you can not build your own omelette), sandwiches, standard American entrees, salads and desserts. My breakfast omelette didn't wow me. What I specifically, didn't care for was that the ingredients were not fresh- the side of fruit was not ripe, the jalapenos were out of a jar, the salsa was not homemade, the potatoes tasted cardboard-ish. Being that it's September, no excuses on not using fresh produce! Solicitors- YES, Eggspectations permits them! On a Sunday morning, as you enter, there was a Mary Kay stand with reps prior to entering the restaurant. Tacky! Even IHOP doesn't permit that.
(2)Maria D.
Our first experience and it was awesome! LUIS gave us the best recommends for dishes. we all tried the things Luis suggested! We will be back!!!
(5)Tina T.
Wow just wow. This place was a big bag of disappointment. Luckily, I had a groupon deal, so nothing was paid in full. If it was I would've flipped ish. I wasn't that hungry and didn't want anything too breakfasty so I ordered the bagel lox. If you mess this up, it tells you that an establishment doesn't have their stuff together IMO. This bagel lox was sub par to any others I have tried before. Any mom and pop bagel joint has MORE smoked salmon oozing out of it with tons of flavor on a nice soft and toasty bagel FOR LESS. Here, I only got 3 slices of salmon, which is barely enough to make a proper lox. It was like they just threw my stuff together and said here you go. The lox receives a 0/5 (if I could give it a 0). Bf got the jambalaya pasta and that was the most blandest thing I've ever tasted. He have it a 2/5, me 1/5. Service was slacking too. Seemed like our server was really forgetful and didn't know that people can't eat certain items with our hands.... Since she never provided us with utensils we had to steal some from a table. For my bagel lox being $14.99 and the pasta being $16.99 I would've expected better dishes... This is a joke and if I didn't have a groupon deal, this would've jipped us. Won't be back. Won't even want to give this place a second chance. 2 dishes were bad... So what does that say..
(1)Raymond W.
Eggspectation does a capable breakfast. I came in late morning and was greeted and seated promptly. My server came and took my drink order and gave me enough time to peruse their extensive menu. Eggs...who knew! Lol. I ordered an egg white lobster omelette. It was pretty good but next time I'll add more veggies. The Lyonnaise potatoes were pretty good also. I'm not very adventurous with my eggs but I think I'll have to give this spot another shot. My bill was $24 before tip. That's a bit on the higher end for what you get. Overall, good dining experience.
(3)Stephanie J.
Eggspectation is a great go to place for a good breakfast in Centreville. They feature an expansive menu and I dare say, that if you can't find a breakfast food here than it doesn't exist. They are a chain and, as is typical with chains, they don't allow reservations which is usually only an inconvenience on weekends when they are packed for breakfast. HOWEVER, they do offer community tables and if you can snag a seat at a community table then it is yours and offers full menu service though you may have to share your space with other diners. Service is good and the cheesy grits are delicious. This is one of my favorite, go to restaurants for breakfast in Centreville.
(3)Dave C.
I called in to place an order for pick up. After being put on hold, the lady picked up. We could barely understand each other because the music in the background was too loud. I felt like I called a bar on Friday night. She also did not seem to know what the grilled breakfast burrito was and he to clarify multiple times even after the background noise was gone. The burrito was not very tasty like it usually is and the sauce that is served tasted like some shelf brand tomato sauce and was not very flavorful like it usually is. The location in Gainesville has never disappointed but I won't be going back to this one. A $12 burrito should taste better than this.
(2)Natasha M.
As a professional blogger, I don't do reviews on yelp because I do it through my company. However, this warranted a short review. The atmosphere was dingy and loud, waiter was very late, silverware was stained and I don't mean water, Omelette was over priced significantly yet was watery and undercooked. How can you undercook an omelette you say? That's what I said. Over all, the management has some training to do. You need FAR more than a unique name to be a great restaurant. I can see from some of the other reviews, my words echo.
(1)Wendy C.
I liked the vibe of the restaurant, but the food was not great. The All-American was alright - I would skip any Eggs Benedict dish that features smoked salmon. The salmon didn't seem fresh. Smoothies were solid though.
(2)Jane R.
Nothing special but I like their concept. Too pricey.
(3)Cody H.
First off, this restaurant is great if you are an egg-lover and want a bunch of innovative dishes to choose from. We went on New Years Day walked in and put our name down, they also asked for our phone number to text us for when our table was ready, which we thought was extremely convenient. They told us the wait would be 30-35 minutes but because it was New Years Day we found it as an acceptable wait time with how busy the restaurant was. About 45 minutes later we still hadn't received our text message or heard our name called so we went in to ask what was going on. Turns out they had forgotten about us and had skipped over our name, at this point it had been over an hour and we were hungry, they said they would get us a table as fast as possible. They kept there promise and sat us down at an over-sized table meant for 6 and we had 4. Our server came over and said that he had heard what happened but we did not receive any special treatment. Overall the service was average, nothing special here, people working for a paycheck that don't really care about there jobs. The food on the other hand was pretty fantastic with one eggception. I had the Eggs Benedict (their specialty) and it was fabulous, the Hollandaise was buttery and it was topped with tangy goat cheese. My other friend ordered the Southwest Sunrise and thought it was mediocre at best. It was showcased on the menu with a bounty of avocado but when it arrived at the table there was just one measly piece of sliced avocado, which was disappointing. The drink menu was also great, we all enjoyed the eggspectation coffee and found it fantastic. TL;DR: Food was great, Eggs Benedict is a must. Service was good, but management needs to be a little more attentive. Eggspectation Coffee is also fantastic for 21+!!
(3)Renee H.
Loved our experience here at Eggspectation! We ordered a couple omelettes & you can tell that they use fresh ingredients. Our server was very nice & explained everything to us. They have the freshest OJ which was out of this world to me. I always bring my family & friends here whenever we want to have a nice breakfast or brunch. Also, their full menu is available all day.
(5)Amber D.
Wound up here because the hotel we were staying at nearby had stopped serving breakfast by the time we made it there. We were seated right away and out waiter was very polite and helpful. I have a long list of food intolerances and (Luiz?) was able to help me create a meal that left my tummy happy. He made sure to check with the guys cooking (in plain view) to verify certain ingredients. I rarely go out to eat because of this but being out of town kinda left me no choice, and I appreciate the extra care. My husband thouroughly enjoyed his (non-complicated order!) meal as well and we walked back to the hotel fat and happy. Two thumbs up. So much so, that we skipped the free hotel breakfast again the next day to dine here again. Great service again that time also. Well done!
(5)Mir A.
They have verity of menu items which cover a wide range of common and not so common egg dishes and other breakfast items. I usually go there whenever there's a Groupon 50% off coupon :) I really like the food there and usually the service is pretty good too.
(5)Inku T.
I have basically tried almost all of their egg benedicts. They're absolutely delicious! The eggs are nicely poached, creamy, and the side potatoes that comes with the dish are just-right. My favorite... that's hard... it would be a tie between the Chesapeake Benedict and the Smoked Salmon Benny, depending on my mood. I've also had their Southwest Sunrise omelette. There wasn't much flavor in the omelette itself, but the toppings made up for it. Their avocado was justly ripe. I wasn't a fan of the salsa, though. I think it was too light tasting for me. I think it's because my impression of a salsa is based on the Tostitos salsa... shame on me. The only drink I've had from Eggspectation so far is the Cafe Moka Nero. Espresso and chocolate milk! I would say it is very much on the sweet side, so if you're that dark coffee kind of person, I wouldn't do it... unless you are feeling adventurous. (: The staff at the Chantilly location is great! They're friendly and the service is fast, too. I'd be careful coming during brunch time on Sundays, it gets pretty packed in there.
(4)Darren G.
Last time coming here! Food quality has gone way down. Tastes like Denny's food! This place uses to be good, now its just gross. Food is bland, and one of my biggest pet peeves!! Serving half toasted breads! English muffin came out basically like they just pulled it out the pack. Just barely toasted. Omelette had no flavor and looked half burned. Tasted rubbery. Last two times here have been disappointed. Crossing this place of the brunch list.
(1)ArrogantBoss B.
We've been waiting a whole year to visit again because we had such a great experience the first. The second time around did not disappoint. The food was cooked to perfection and was brought to our table promptly once seated. However, I would recommend the hostess keeping a watchful eye on the wait list because our table was given away and we waited longer than we had to. With that said, I still can't wait to come back.
(4)Roseann M.
Late lunch on an August Wednesday, with two middle-aged women who know that breakfast is good at any time of the day. My friend from Tyson's Corners picked me up at Dulles and brought me here for a more satisfying lunch than the coffee and peanuts I'd gotten from Southwest Airlines. As a lacto-ovo vegetarian, she knew that I would find plenty of selection from a place that specializes in brunch/breakfast foods. And I did. First, the coffee was hot, plentiful, and good. Second, the meal itself. The menu is very big, and a little bit intimidating. Huge varieties of crepes, pancakes, waffles, egg dishes -- it takes a while to read it all. I ended up ordering an omelette with lots of green and red peppers, a few jalapenos, and cheese. It had just the right amount of heat and spice and was very satisfying. The portion wasn't gigantic either, and I appreciate that. I do not recall what my friend had, other than it had turkey and she enjoyed it. Service was friendly and efficient. The waitress told us we had timed our arrival just right. She said they'd been packed at lunchtime. We arrived around 2:00pm, and there were only a few other late diners. I would definitely go again. Those crepes and waffles looked decadently delicious.
(4)Jamie E.
Definitely a hidden gem in a sea of restaurants. The food is good and the atmosphere is unique. The only complaint that I have is that the last time I was there there was a couple with several children that were causing a disturbance while my girlfriend and I were trying to have a nice dinner. My girlfriend asked the manager to see if they could have the parents quiet the kids down. The manager seemed to be put off that that would even be suggested. Forgive us for trying to have a nice night out.
(4)Amy L.
Love the variety on the menue. Definitely recommend to all egg lovers out there, will definitely meet your "eggspectations" ;-)
(5)Tiffany T.
Great Food , Great Service! Got try the " Heavenly Eggs"!! Yummy!! The Manager Jimmy is awesome!
(5)Megan H.
This is the second time we've gone here and had NO servers come up to us to serve us. We waited quite a while both times, so both times we just walked out. Never returning after today.
(1)Harry M.
Came in on the Superbowl. The servers were wearing their favorite team jerseys. Three of them were wearing Cowboys jerseys. It was appalling. Then our server comes up and is wearing a Steelers jersey and we asked to be sat somewhere else. Okay that last part didn't happen but I seriously considered it. I had the Waffle Benedict. If you get this go ahead and skip on the hollandaise sauce. The acidity doesn't pair well with the smokey bacon flavors. It was well prepared and all but its just not a good recipe. Regretting not getting a Bloody Mary. Still expensive! Still one of our favorite restaurants. Curse you Eggspectation. Curse you...
(5)Jenn K.
My rating hasnt changed and I still enjoy coming here. I took my Mom here for Mother's Day brunch and had a nice time. I was anticipating the worst for the wait time and was told it was over an hour long but was pleasantly surprised to be seated within the first 20 minutes or so. They don't take reservations here so its first come, first serve. Everyone's beepers in the entire general outdoor vicinity kept malfunctioning and going off every few minutes which was a little annoying, and saying "out of range" even when directly in front of the restaurant's entrance. The food is consistently good, although its definitely pricey and therefore remains only a special occasion kind of place to go in my mind. The menu has a ton of options and could just be considered a book. I kept eyeing a few tall cocktails that looked very delicious and a huge muffin which arrived on the table next to me. I have no doubt the carb-y meals here are the best on the menu. Its very hard to resist!
(4)Jane P.
I've been to this location twice, the food & service is decent. The first time I ordered the Southwest Sunrise & I actually really liked it especially because I love anything with avocado. The second visit I ordered the Chesapeake Benedict & it was okay, the presentation of my plate was not pleasing & my eggs were flat. The Lyonnaise-potatoes that came with my meal were cold but I still ate them, wasn't too big of a deal. I also had the Pagé, A Tropical Paradise which was okay. It tasted like a regular fruit smoothie, nothing really special. The decor & ambiance is really comfy & cozy. Service is friendly & decent, server did everything any other server would do. Overall, if I had a choice of another breakfast/brunch restaurant, I would probably go with the other.
(3)Jessica J.
Brunch was delicious! I had the breakfast burrito and it was wonderful. Great sweet tea! I wish I had this restaurant in my home town!
(4)Tony C.
Good food tho... I like to get breakfast here!!! This a good place for family and friends prices are good, good service and friendly stuff
(4)Anton A.
This was my first time to this wonderful breakfast place with my good friend. He is from Chicago and I am from the Detroit area, we both love out brunch and food. I can say this place reminds of Yolk, awesome environment and really caters to make people happy on what they order. Its not like an IHOP or a Denny's, but a place to bring a date, to bring the family, or just bring your friends. I will rate a few things: Food The food tastes great, it uses fresh ingredients and they are not really small portions but larger than most breakfast places. I would say I ordered chocolate chip pancakes, hash browns, and a side of scrambled eggs. I feel two scrambled eggs were not the best, they really did not have much flavor and it was cold when I received them. The pancakes were huge, very sweet, almost too sweet but I loved every bite. I do not know how someone can four of these things. The hash browns are big, they are Canadian style and served with sour creme. They were fresh and they taste warm and satisfying. Overall I would rate the food a 4/5. Environment I love how everything is catered to breakfast and is a very welcoming environment. It has neat designs and the seats are comfortable. I was satisfied and not disappointed. I would rate this a 5/5. Price/Value I would say this is where I am not too happy about. I would really want to try other things on the menu besides pancakes, but its really not a place to not spend money at. I feel there prices could be a little bit lower. For two pancakes it cost me over $5.00 instead of the $10 for 4 of them. Yes they are big and I hope other serving sizes are big too, but I guess it can be pricey to eat out at some of these places. I would rate this a 3/5. Overall good experience, I would probably return, but not something I could go to more times if I wanted to.
(4)Sin Y. K.
There are soooooo many egg things--- and I do love my eggs. I love breakfast too--- over a dozen egg Benedicts, a handful and a bit more of omelets (not just plain ones, but fun different combinations), excellent choices for substitution if you don't want something in your entree. I had an omelet and switched my side of toast for a slice of french toast--- HIGHLY RECOMMEND!!! Their french toast is amazing. The only disclaimer is that their pricing is a little high and service was pretty good.
(4)Erica R.
Great brunch spot!!! The menu is overwhelming - so many options!! This place has a great atmosphere. I especially likedthe fire place. The service was excellent and the drinks were great. I wish we had one of these in Ohio!
(5)Maria Del Carmen G.
Okay so I will start with the good things about this place. They have real smoothies with fresh fruit. The rest was not so great. No one at our table was satisfied with the rest of the meal.
(3)C J.
This was my first time here and I LOVED it! So freaking good! We had the eggs Benedict florentine,bagel and lox, and lobster Mac n cheese. Everything was fresh, flavorful and delicious. Was also really impressed with the food presentation. If the food sucked (which it didn't) I probably wouldn't have even noticed because the plating alone and food looked so amazing. The ambience is nice too. Big, open and clean.
(5)Min B.
Best pancakes in the world...enough said ;)
(5)Erika T.
First time here, and I was very impressed! I had the Oy Veg, and truly enjoyed the potato latkes! I also tried the cheesy grits and fried green tomatoes. Very good. I will be looking forward to coming back and trying other menu items! I was with a great o up of 5. It worked out perfectly for us! The food was on time, the server was very friendly and attentive, and we just all had a really great time!
(4)Sami C.
The food is mediocre, and the waiter brought out a piece of cake that tasted like straight alcohol.... And after 2 bites we let him know there was something wrong, but he still tried to charge us. Very odd.
(3)Mahsa K.
Yum-O! Fruit stack tres bien!!! Crepes formidable. All American yah bohy. Good family joint especially for 'laxed brunch. Easy place to find, very roomy, not more than 15min wait, big parking lot, friendly servers and pocket friendly prices.
(4)Foodie C.
I wish they had a different name.... I think a lot of people think its just a breakfast place But this place never disappoints and there menu is very 'Cheesecake Factoryish' BIG MENU Food is always spot on and service a joy Food 4 Service 5 Cleniliness 4.5
(4)Amy A.
Fruit stack Pancakes and waffles with the english creams are amazing. I love their assortment of fruit that they put on it. Also had the classic breakfast items and they have turkey sausage and turkey bacon which is a huge plus for my husband. THey have a great selection smoothies, juices, bloody mary's and belini's too. Their lunch items look good as well but haven't had a chance to try it yet. My only issue is that they are a little overpriced for breakfast but its still a good meal.
(4)DT Y.
Went here with my family last week because I had a groupon. The food is kind of expensive, but at least it tastes pretty good. The reason for the 3 stars is the experience there. Spent 1.5 hours for brunch for 3 people! too damn slow!
(3)Theo P.
Great place to go for brunch! Huge breakfast & lunch menu, full bar. The mimosas are great in the morning. A little pricey, but hey its not denny's. Great service, good for families. We got a table right next to the LCD screen wich was playing NICK to keep the little ones entertained. (Although it was Sunday and football wasnt on, but thats ok because the Redskins didnt play till late that day) I would def go back. Thanks to the great waitress we got a birthday waffle cake wich was awesome.
(5)Charlie P.
Went to breakfast with my wife this morning. The service was quick. But I think the food is pretty overpriced. The small OJ was $3.49. My "All American" was $11 for 2 eggs, 4 assorted (small) pieces of meat, a handful of fried potatoes, and what appeared to be a single slice of toast (waitress later told us that we could have as much toast as we wanted - a plus). My wife's 2 eggs with meat was $9. The "chef's fruit garnish" was a half slice each of orange, pineapple and grapefruit. We weren't really impressed. Our breakfast for 2 was $30. They have a lot of other breakfast meals that interested us, but they were similarly overpriced. We're thinking about going back for another try. If the next one doesn't impress, we wont be going a 3rd time.
(2)B T.
Came here for brunch but was shocked to see how big their menu was. Will have to try more. I am a huge eggs benedict fan and I have to say after a place in Georgetown that may be closed now this is the best in the area. They have some good variations including a crab eggs benedict. The bloody mary was average at best. Good presentation, good service. Potatoes and fruit was fresh. Brunch is quite crowded. They have a very big menu. lot of choices.
(4)Ceeee C.
I'm so happy that I found this chic little restaurant for brunch. Initially, my boyfriend and I were going to try Backyard Bar and Grill for brunch, but after checking their menu online and not having much luck - I found Eggspectation which was more in line with what we wanted. First of all, I'm a big fan of brunch food, so finding a place with an array of selections and the fact that they serve Breakfast/Brunch anytime of the day is such a plus! The location of the restaurant I found to be quite odd, but the restaurant was quite spacious and was bustling busy on that Sunday afternoon. I loved the fresh juice selection and was tempted to order just about everything on the menu. I decided to order the "Eggstravaganza" and my boyfriend ordered the "Grilled Chicken Crepes" which we both split and loved! The service was fast and atmosphere was great with staff wearing Redskins jerseys and TVs playing football games. What a great neighborhood restaurant - I will be sure to make plenty of trips back to Eggspectation. I'm not a big fan of chains - and although this is one, I still loved it! My only gripe were the prices, which I thought were a bit high - but all in all : WORTH every penny!
(4)Dave P.
We found this place by accident, while trying to kill time waiting for a movie to start. We're happy we did. Outside of the pretentiously named entrees, the food is good, consistent and at least in my case, frequently accompanied by a refreshing smoothie. Mmm turkey bacon is yummy too. It does get very busy during brunch times and occasionally a dinner wait. This business extends to the parking lot, since this strip center is packed w/ restaurants. The hunt for a parking space is worth it. During off hours we've found the kitchen to be very quick, attentive staff, and not overly loud while trying to have a conversation. While not frequent patrons (I doubt the staff remembers us), we'll often get a chance to talk to the manager during off hours when they come by to check on us. Here's a tip -- if you happen to get a server that has what look like little pewter egg looking pins on their lapel, ask them about what they are. They'll explain that servers get them when customers pass along compliments to the manager about their dining experience. We try to remember to ask the server each time we go, and the resulting service is absolutely excellent. It's cheating, but, really, who cares. :)
(4)N S.
Fairly pricey for casual breakfast. Food was decent but the service was not good. Food came out, was not correct, yet waiter had to be asked to bring correct items. The waiter was an aloof high schooler, for $15 breakfast I expected it to be better.
(2)Vanessa P.
Good to try it just to say you've eaten there. Otherwise, this places wait times are out of hand on Sunday mornings.. and frankly I don't see why as they try to be WAY too fancy with their food. Breakfast food should be simple, not come with sparklers. They overdone a lot of their dishes and the hashbrowns are greasy and not so much a breakfast side dish as a dinner side dish that should come with a 1/2 chicken instead.
(3)Jaclyn A.
Pancakes were delicious. So was the smoothie I got. My bf got the rueben and loved it too! Kind of pricey but worth it.
(5)They Call Me L.
Today's was the worst breakfast dining eggsperience I've ever had. We decided to try the Eggspectation restaurant in Chantilly, VA. Talk about a mistake. Sure, the restaurant itself and the waitstaff were fine. But the food? Completely overpriced, and definitely not as good as what was expected, surely much less in quality than even my neighborhood Bob Evans or IHOP. For starters, the coffee was WEAK - either someone is reusing coffee grounds, using too little coffee, or overdoing the water. Whichever is the case, it was more like drinking hot coffee-flavored water. We all ordered breakfast entrees, two ordered side meats (bacon and turkey sausage). The wait for the food was reasonable, but they forgot to bring out the bacon and one person's side toast until our main dishes were practically all consumed. Of the four entrees, I sampled three, and they were all cool or cold. It seemed as though the plates weren't left under the warming lights, or else the food was plated to dishes that just came out of the refrigerator. Ridiculous. I had one of the eggs benedict dishes, and I realize the eggs aren't thoroughly cooked, but it's not terribly reassuring when your poached eggs are cold on the underside. As for the omelets, they looked like something a 12-year-old throws together for breakfast: eggs not fluffy at all, overdone at the edges, the eggs weren't even properly mixed (you could see separate areas of just white scattered throughout), and the fillings were stingy. To sum up: rip-off for a hack breakfast job. We would have been better off making pancakes at home. Thank goodness for all the other great breakfast choices in the area.
(1)Chris N.
Amazing food and service. Got have the Bajou Benedict! An excellent twist on eggs Benedict.
(4)Angela C.
I LOVE breakfast food, but unfortunately really wasn't that impressed with this place. The service wasn't great (but I don't think that reflects the restaurant, just that particular server we had who was really out of it). The food was good, ordered the Eggstravaganza (although I swear ordered the frittata, but the server said it was the same thing?) which had eggs made to order, on top of french toast with a side of potatoes and some fruit. Eggs, normal. French toast, a little too greasy and sagging in the center. Potatoes, very good, nice and crispy and not too salty. Fruit, very pitiful, it was a tiny wedge of orange, grapefruit and pineapple, i ate all three in about 10 seconds (but then again I'm pregnant). Overall, a little overpriced for what's served and definitely not my go-to place for breakfast.
(3)Gabby V.
The food is great here but the service sucks. I feel like the servers don't even notice when someone is sitting at a table. One time I ordered a smoothie and it took 40 minutes! It might be awhile until I come back here unless I get a coupon...
(3)Sarah P.
A favorite for breakfast any time of day. I get the french toast. The smoothies aren't bad, just expensive. That is the only thing wrong with this place, the cost. We save it for a special treat. The decor is fun and strange.
(4)Misty T.
I had been wanting to try Eggspectation for quite some time, but it's a little out of the way. When the girls suggested this for lunch I was eager to join them! The atmosphere was nice, and outdoor seating was a big bonus. The menu selection is large enough to almost be intimidating, but once I got over that the choices were impressive, egg wise. Non-breakfast foods are on the menu as well, but I didn't try those. The french toast was among the best I've had in quite some time, the eggs nicely prepared, and when substituting fruit instead of potatoes with my order I received a generous cup of mixed fruit that was outside the norm, and very yummy! The waitstaff seemed generally cranky, which is mostly why this is 4 instead of 5. That could not be systemic of the place, but it was enough of an issue during our experience that I recall it even a week or so after the fact. Overall, this is like a classier IHOP. And seeing as I love IHOP and things like breakfast for meals not in the morning - I'll return again and again!
(4)Joseph C.
This is, without a doubt, one of the best breakfast places I've ever eaten at. I was in Virginia about 3 years ago for a soccer tournament and my sister actually suggested we eat there. I ordered a dish called "Yolk Around The Clock." It was as brilliant as brilliant gets. They toast a bagel, cook an egg (egg whites first), then they put the toasted bagel on the egg whites, put the yolk in the hole of the bagel, and top it off with melted cheese. I can't remember exactly, but I think there's bacon in there somewhere too. Anyway, it was probably the best breakfast dish I've ever had. It was awesome! Definitely go there if you're ever in the area. I know I'll be looking for this place if I'm ever down there again.
(5)Food L.
The food is pretty good but overly priced. $15 for a sandwich. Come on! Plus we were served by 4 different waiters and they did not get the order right.
(2)Keith F.
Cold eggs and toast. Horrible grits. Noisy and hurried atmosphere. I won't be going back
(2)Jason K.
Eggspectation is one of my favorite places to go for breakfast. The menu is large and you have a wide selection to chose from (First timers: Plan to spend a couple minutes just looking through the menu). The service is always good, the coffee is excellent and I love the ambiance and decor of the restaurant. I have not yet tried their lunch or dinner, but I am really intrigued to try it. I have tried several dishes but I am always sucked into the Bayou Benedict which i must say is phenomenal. My wife is a big fan of the construction pancakes (make sure you are hungry) and just recently got the Eggstreme (Smoked salmon, grilled tomatoes and two eggs (any style) with capers, onions, toasted bagel and cream cheese). So i think she might have a new favorite. The place can be a little on the pricey side to some for breakfast, but I personally believe it is well worth it. I will continue to go here and recommend it for everyone to try at least once.
(4)Susan M.
Their food is awesome!! ***This review is about the management and customer service**** I've only been to to this place one other time and that was when they first opened up, maybe 5 years ago? Anyways, I came here this morning with a group of about 10 other girls. The day before, I called to find out if I could make a reservation. A woman answered and said that they don't take reservations, but that they do do call aheads. She was very pleasant and willing to help. She took down my name and said to call back the next day, 30 minutes before arriving so that they could set tables aside for us. I told her we would be arriving around 10am. So today, I call around 930. A man named Matt answers the phone. I tell him I had called the day before and was told to call when I was on my way so that they could set up our tables. Matt asked if I had talked to the manager already. I told him I just spoke with a woman but couldn't remember her name. He said that he would put the manager on the phone. Again, Matt was pleasant as well, no problems. Another man comes on the phone. First of all he answers, Thanks for calling Eggspectations, this is Kirby." He sounded very rude, right off that bat. I introduce myself again and explain why I was calling. He barely let's me finish and interjects, "We don't take reservations." Shocked at his tone of voice, I tell him, that I understood and wanted to call ahead as I was told to do yesterday. He asked me my name and I gave it to him. I told him I would be there with my group by 10am. He goes, "OK", sounding super shitty and hangs up the phone. At this point I'm frustrated. I get to the restaurant and wait for the rest of my group to arrive. We all walk in and I walk up to the hostess table. She is preoccupied, talking with other workers and I have to get her attention. I say hello (rather nicely) and when I do, she looks at me like I'm insane. She says hello and I say I have a call ahead for 10 people at around 10am. She goes, "We don't do call-aheads". Shocked and baffled, I explain what I had been told and she asks who I spoke to. I tell her I first talked with Matt and then the manager, Kirby. She tells me to hold while she grabs the manager. He comes over and I introduce myself, letting him know we just spoke on the phone. He also proceeds to look at me like I'm crazy as I am speaking to him. He then says, "We can't do that miss. For your group, it's going to be about a 45 minute wait. I'm fuming at this point. I ask if there is room to sit in the bar area and hostess says sure. And they go back to what they were doing before. WTF. The bar staff saw our dilemma and were kind enough to confirm that we could sit in the bar and directed us towards an area for the size of our group. We get seated and a waiter comes around with menus and waters. He seemed nice, but very forgetful. Perhaps it was just the size of our group, but he kept forgetting to bring things. The food took forever to come out and we didn't get any bread while we waited until after our food arrived. It also took a while for the checks to come and when they did, a few people were billed for different orders. So note to the management: Have better customer service. Be nice and attentive to your guests. Also, train your staff better on restaurant policies and procedures. It's unfortunate I will have to drive a farther distance to enjoy some food because I most likely won't be coming back to the Chantilly location.
(1)Melissa B.
It wasn't bad, but it wasn't great. Frankly it was completely underwhelming. I wouldn't go back.
(2)Carter K.
Had a gift certificate for dinner which has me worried when going to a breakfast place. Played it safe and order breakfast with a glass of OJ; later on to my surprise an 8oz glass is 4.50 that's more than hourly minimum wage. My breakfast/dinner was great but I made the mistake of ordering dessert. Got the teramisu cake which was dry and hard. Guessing it was sitting around for atleast a week. I'd recommend only to eat breakfast here cause my date didn't really like her $16 salmon. All in all if you eat here check the prices before blindly ordering. Wonder how much a soda costs?
(2)Susan F.
The waffles were decent. I also had a side order of potatoes that were very yummy! They have a nice smoothie menu. It is a little over priced, but I would return again.
(4)Steven R.
I was first introduced to Eggspectation in Montreal over 15 years ago, but this was my first time trying a location stateside. We had a large party, but the hostesses were very kind and seated us immediately. Our server was friendly, on the ball, and very accommodating of all our special requests. I had the Eggstravaganza - excellent french toast, eggs, Canadian bacon, and breakfast potatoes served alongside a few pieces of fresh fruit. The food was great, awesome service, and we enjoyed the well decorated atmosphere. It's a little pricey for breakfast in the suburbs, but worth it. By comparison, the pricing is on par with brunch at Clyde's in Georgetown. While I like Clydes, the food at Eggspectation's beats them any day of the week. Thanks for a great breakfast!
(4)Steve P.
Ihop is to Marshalls as Eggspectation is to Saks. I've been here several times and I've never been disappointed. The menu is vast but the main theme is eggs. If you hate eggs, no worries because they have other stuff such as smoothies, waffles and burgers. I swear by the hot chocolate, hands down the best I've ever had. This place gets packed when church lets out on Sundays, but you can usually be seated immediately if you don't mind eating at the bar or high tables.
(4)H B.
Over priced breakfast! Nothing special!!! Go somewhere else for breakfast!
(2)Nicolle M.
I'm addicted to the French Toast!!!! OMGoodness! Been there quite a few times and can't seem to try anything else! My company on each visit all loved their meals. It's my favorite breakfast spot. Strongly recommend anytime.
(5)Amy B.
I have been here twice, both times I got the wedge salad because it was yummy the first time. The second time it had waaay too much dressing on it, but still yummy. The hubby had a breakfast dish the first time and a hamburger the second, both of which he enjoyed. I also had a mimosa. The restaurant is cool inside and the desserts looked yummy, I would love to try the apple pie cheesecake one day. I was sooo tempted to get a piece but was too full. Overall its a nice casual place for a good sunday brunch. One star lacking would be for the wait, both time the food took atleast 20-25 minutes to come out. Which is a bit long for salad.
(4)Mike H.
I was not impressed by the restaurant. I visited this please on a double date with some friends and none of us were that pleased with the food or the service. The food was over priced and i somehow had one of my most expensive and least enjoyable meals ever here.
(2)Amanda E.
This is my favorite non-chic brunch spot. Eggspectation is in a class above I-Hop and Denny's if you enjoy breakfast/brunch. Everything I've ever tried is excellent, although I am partial to eggs benedict and the large variety makes it hard for me to go anywhere besides here for breakfast food. Good old classic ham benedict is great, and the Florentine and Chesapeake (with lump crab meat) are wonderful. Crepes are also very good and the juice/smoothie bar selections are wonderful! Every breakfast plate comes with a nice selection of fruit. Be prepared to wait in line if you go during peak times.
(4)Jessie G.
The food was good and the selection was great, but the food was overpriced. They did not have many customers, in spite of it being a Saturday night of a holiday weekend. I think they'd do a much better business if they lowered their prices to those of comparable restaurants.
(3)Mehdi A.
It's close to work. Great service and I like the food.
(4)Tu-van L.
Crepes were hearty and tasty, burgers were tasty (or so I remember), and an impressive menu of smoothies. Docked a star off because my husband and I ordered different smoothies (I think mine was a mango) and while they looked different, they both tasted like bananas. This is a problem since I'm not a super-big fan of bananas. Very disturbing since it's really hard to overpower the taste of mango unless the quality of fruits is subpar enough to be masked by bananas. Prices make it not worth making the effort to visit, but I do respect both the crepes and smoothie selections.
(3)eric r.
Extemely disappointing. On paper this place looks great. The menu looks appetizing. The setting is nice (albeit quite noisy) with kudos to whoever selected the door handles in the shape of egg whisks. My advice is to look at those door handles but DON'T go inside. We ordered a cinaomin roll which arrive stale and cold. I told my waiter and he took it away and brought the same one back and it was no better. The French Toast I ordered was limp, soggy and undercooked. Yuck. The coffee was good and the side of yogurt with honey was good. The kitchen is an open kitchen and you can hear the cooks arguing in Spanish. Try to avoid sitting near there. Actually try to avoid entering the place at all. Too expensive for what it offers. I kept wishing I had done to Anita's or The Bagel Cafe in Herndon.
(1)Kelly W.
I can eat breakfast for every meal of the day. I love the food here, everything is good. I also like the atmosphere and details in the decor. I just wish there were more locations of this awesome restaurant.
(5)nat t.
I'm always impressed when I find good eats in Chantilly. The menu is HUGE, and the entire thing is available all day. I had the crepes and one of their pricey but yummy fruit juices (cranberry with ice, raspberries, and blueberries). We had a pretty big group (13) so the wait was pretty long (Sunday lunch). I would recommend making reservations as this place gets really packed. The wait staff were all really good. They seemed to do the tag teaming method - we had one main waitress, and then a bunch of others who would check up on us, bring out our food, etc. I totally loved the cute whisk door knobs!!
(4)Gregorio P.
I ordered Huevos Rancheros which were just OK; nothing special about them, which weren't that authenticate at all. Orange juice is good. Expensive though.
(3)T N.
Had brunch here on a very busy rainy Sunday. This was our second time at Eggspectation. Wouldn't recommend going because wait is too long. The food was good, but really not worth the wait (45m-1hour, even longer sometimes!) We ordered their specialty eggs, and waffles, and some other dishes on the menu. The crepe was tasty. I had their crab soup this time and it was SALTY! Had to sip water with every other spoon, couldn't finish the whole thing, had a little more than half left - maybe someone reheated it too many times or over seasoned the pot this time. They do give you really big portions, so we ended up with a take home bag. All in all, it was good, but not worth a third return.
(3)Andy P.
The food is definitely good, so I can't be too harsh. Most of our group went with standard breakfast/brunch options and I think everyone was pretty satisfied. The sourdough toast and fruit were a nice touch (though grapefruit isn't exactly my favorite). There are a couple negatives though. First is price -- almost everything goes for over $10. Maybe people out here are ok with that but I'd rather pay $3-5 less at Firstwatch in Fairfax. The other thing is that the portions seemed out of whack. Not that it was overall too big or too small, just that it was like a carb blast. Tiny eggs, tiny sausage, tiny beans, boatloads of potatoes and bread. Overall, this place beats out Ihop, Denny's and Silver Diner, but isn't my favorite place. I'd go back if friends wanted to, but wouldn't eat there on my own. The food is good but you get that feeling that you're paying a lot for the atmosphere (which is nice, I guess, but that's not really my thing).
(3)Sean S.
Tasty but way overpriced. I selected the Waffles Benedict, which was mostly as describe on the menu though the hollandaise was oddly textured (but seemingly fresh) and the gruyere cheese was MIA. There was a boatload of sliced potatoes (described as "griled" on the menu but seemingly just fried) and a lovely garnish of sliced grapefruit, pineapple, and orange. My gripe was the price of the entree - $12.99, just too much for what was on offer.
(3)Annie K.
We enjoy going here for breakfast or brunch - nice atmosphere inside, outdoor seating available, yummy breakfast food and decent service. There are a lot of menu items to choose from and they also offer a variety of fresh squeezed juices and smoothies.
(4)Becky L.
I laughed out loud when my friend suggested meeting at this place! I thought it was the goofiest concept that I had ever heard of. A restaurant featuring eggs? How could that fly?? The atmosphere is kitchy. The decor is a combo of quaint egginess and a modern flare. The bar looks promising for happy hours. When you walk in, the first thing you see is the display of pastries, cakes and pies. Warning: this place gets packed. I've been there 3 times - luckily catching off-hours. I would never attempt a Sunday morning but hey, I'm not up anyway! The food is awesome! Sure there are omelets or the usual eggs, bacon and home fries if that's what you are in the mood for. I love the selection of inventive takes on the original eggs Benedict. The hollandaise is heart-stoppingly rich (that's a good thing). There are stuffed crepes with either savory or sweet fillings. The menu is extensive and filled with plenty of non-egg/breakfasty fare. I don't think I'll ever go there to eat pasta though! They have some yummy fruit smoothies and offer coffee drinks. They serve alcohol too. I love this place!
(4)Justin K.
I have had a wonderful experience every time I visit! The food has a clever and unique take on eggs (from what I know about eggs, which isn't a whole lot.) I love the atmosphere and the staff has been quite fantastic! They also made a "custom" item which was not on the menu and it was just as delicious as everything else I've had there.
(5)Paul M.
This place is exceptional (note my avoidance of an obvious pun opportunity). I had the pagé juice and pagé crêpes. The mélange of fruits made for a delightful flavor combination. The English crème they use to top the crêpes is delicious. The décor is attractive and the service is friendly and efficient.
(5)John K.
Ok gotta make this short as I'm trying to write on my iphone, but the short of it is they have really done a heckuva 180 in terms of service. Enough so that I wanted to be sure to step up and update this. Attitude, speed of service and general atmosphere is MUCH MUCH better. I guess any place can have a rough streak. Give the place a shot - it will be worth your time. Oh, and the muffins (esp the chocolate ones... *droooool*) are to die for!
(5)Laurie S.
I came in and ordered something to go: I ordered a vegetarian omelette that had no flavor whatsoever. I also had toast that came with it that had no butter at all and I was already at work before I realized it and the fruit that came with it was a slice or grapefruit and a slice of orange for $9.99. What a rip off! I won't be back at all.
(1)Jessica G.
My friends love this place, so I had to try it for myself. Very good! I had a scrambled egg dish with goat cheese on an english muffin (I can't remember the name...but it was on the last page of the menu) I definitely plan to go back and try their crepes. The only pitfall is that it's a little pricey considering everything is made with eggs.
(4)Bobby S.
Too expensive for the food served. Wish they would focus on quality of food instead of quantity on the menu. Really disappointed. But their bannana pancakes are tremendous... i'd give another star for those.
(2)Anna M.
we went here with the fiance's parents for brunch. it was great. i loved the choices of eggs benedict and crepes. i ordered the benedict with crepes. breton benedict or something like that? It was SO good. Perfectly cooked and yummo. the hollandaise sauce was so good. didn't taste like a heart attack like at some places. everything came out hot and everyone enjoyed their meal. Mother in law ordered the crepes plain and said they were a little dry, but she still ate them all up so they must have still been good. Fiance loved his meal. The sausages were juicy and yummy and the french toast was crispy and warm and so good. The place is a little overpriced for a breakfast joint, but you could go to any ihop for only a couple bucks less but way crappier food.... i choose eggspectation, thank you.
(4)Avi G.
I love this place! If you're a big fan of breakfast foods then you need to try this place out. You are guaranteed to love it. The first thing you'll notice once you get there is that the door handles are huge whisks...terrific! I've been here a couple times now and it's always been a great eggsperience (sorry I couldn't help myself). They have ten different versions of eggs benedict, which is a favorite dish of mine, and a ton of other creative egg dishes. ..all of which are served all day. There is also a huge selection of other foods if you don't want a breakfast/egg dish. Everything I've tried here so far has tasted delicious and the people I've gone with have all agreed on that. The wait staff is friendly and the service is eggcellent (ok, last time). Oh, and the bathroom mirrors shaped like eggs...can this place get any cooler?? It's a little out of the way for you DC people, but it's worth it. Luckily they are building one in Kingstowne (in Alexandria, VA) soon.
(5)Ilene G.
Not what I "eggspected"!, eggs not done right, the corned beef hash meal lacked corned beef hash, coffee too hot and bland, pancakes mushy and overpriced. I'll never go there again, I Hop here I come.
(1)C S.
This place makes brunch feel like dinner. Good atmosphere and where else can I get a Bloody Mary at 1 o'clock. This is really a fun group location and has been very pleasant each time I've been. Did I mention they have a huge menu. The place is pricey but worth it.
(4)Angela W.
Huge servings. Different and cozy setting. Steadily busy. Private dining room if needed for group event. Friendly servers. Selection, you say selection? The options are endless and quite tasty! Strong coffee, not quite a favorite of mine. Fresh ingredients...fruit, seasonal items. A decent dessert selection. Features smoothies and fruit beverages. Parking lot that's often full in a strip mall setting. If you like eggs...there's omelettes, crepes and eggs all ways! No guarantee items not on the breakfast menu are as tasty. I had seafood crepes and chicken crepes and they just didn't cut it at all.
(3)Gregg C.
This is my lunch hang out. WiFi makes it great to geat some work done and the lunch menu is good. Steak and Eggs are something I can eat bfast, lunch, or dinner. I eat hear once a week.
(4)Tim W.
I went here twice for happy hour and followed up for dinner the second time, last week while in the area on business. I definitely recommend this as a great place for after work. Happy hour runs from 3 to 8 PM with 1/2 priced drinks and appetizers. There was plenty of seating, yet it wasn't empty either (for those who feel it is just as important to "be seen"). I highly recommend both the crab cakes and crab quesadillas. Normally I'd be suspect of the quesadillas, as the crab would get lost in there, but not here, full crab flavor. For dinner the second night I had a bacon and blue burger which was also very good. It was slow there, and I hear it is as it is new, but I'd admit going by the name I probably wouldn't think it was a dinner, or lunch place either. Give it a try.
(4)Mark D.
I really enjoy this place for a lunch time destination. I didn't know what to expect the first time I went there but they have a very large menu with options ranging from traditional breakfast items to steaks. I personally like the Eggspectation breakfast if I'm in the brunch mood or a steak sandwich if I'm not.
(4)SM S.
Well, we tried Eggspectation, AGAIN. This 3rd attempt was a weekday morning, before 9:00 a.m. Light crowd. This time the Cappucino did not come -- 10, 20, 35 minutes later! After we asked TWICE and finally said, "cancel it; make it a regular coffee." Nope. Another 10 minutes passed and even asking for a manager didn't produce the regular coffee -- or a manager, either. Then, miraculously 35 minutes in a cappucino arrived -- after the food. And, then so hot it could not be drunk for another 10 minutes! I guess that was punishment! But, to make amends for it's late arrival, our server offered "dessert is on me." More about THAT later. Today's Eggs Benedict came with extra hollandaise (as requested) and the eggs were perfectly cooked, but once again had set under the heat lamp long enough the hollandaise had formed a rubbery film (like pudding) and the egg yolk began to congeal. The eggs were, at best, luke warm. The fruit this time was at least fresh. So, we finished up and ordered the "consolation prize" dessert -- simple cheesecake. It turned out not to be much of a prize -- old and improperly stored it was dried out on the sides and rubbery through-out. My dining companion pronounced it "awful" and I have to agree. (We had cheesecake at Edy's Chicken (Bailey's Cross-roads) 2 days later for half the price that knocked our socks off. If Edy's can keep their dessert case properly refrigerated, why can't Eggspecation? The difference is, Edy's cares -- the owner actually comes in and SEES what is going on.) Finally, 1 hour 20 minutes later we got the check and paid up. This was on a slow week-day morning. Our prediction is Eggspectations at this location won't survive the Recession without a major change in attitude. Why bother being open for breakfast if you can't even serve it hot and fresh? Well, for us it's 3 strikes and your out. So, G'Bye Eggspecation. Wish we could say it was "good to know you!" But, it wasn't.
(2)katrina b.
this place is awesome.. i love it!
(4)rob m.
My goal in life is to live for 30,000 days and eat 45,000 breakfasts, so when this restaurant opened near me i was ecstatic. However, after eating there twice now, i must unfortunately report that i will not be going back. Each trip was very similar in experience. We went in to find a crowd of earbud-wearing teenagers who seemed surprised to find a customer they had to help come in. Our waiter at each visit took a good while to come over to acknowledge us, let alone take our orders. The last visit today we had to go back to the front to ask if we had a waiter assigned after about 10 minutes alone with other wait staff hurrying by all the time, and it was not particularly crowded even. The crepe benedict i tried the first visit came with doughy, tasteless crepe and overcooked eggs with a rindy garnish of fruit for the "chefs fruit side". The pancakes were tasty though, and the coffee and fresh squeezed orange juice were terrific both times. Today i got the Huevos Rancheros, and i was asked how i wanted my eggs. What? It was like ordering tacos and being asked if i wanted them on white or wheat bread. Part of my contract with restaurants is You make the dish yummy, and I will buy and eat the ones i like. Huevos Rancheros come with sunny side up eggs cooked in a pan of Ranchero salsa... If you have a different way to do it that you think is better, go for it, but dont ask the customer to customize the dish. This dish had over easy eggs cooked separately, plopped on top of a bed of salsa and pulled pork maybe, with a cute fried tortilla full of refried beans on the side and some chips and a side of toast (?). The toast, by the way, also terrific, just incongruous with Huevos Rancheros. The eggs, again, were overcooked, so no runny yolk for the beans to mix with. My wife got the classic eggs benedict, and her english muffin was very thick, barely toasted, and her eggs were cooked hard so no yolk there either. Both meals were an awful disappointment especially for an egg lover. The restaurant itself seems to hover somewhere between sports bar and breakfast place, with the headset and computer screen look of a mega-franchise but the slow inefficient service of a beach restaurant managed by 22 year old management. I dont recommend it to anyone for anything but coffee, juice and toast, but you cold stay home for that.
(1)Eric L.
Went here for brunch type options over the weekend. The menu is pretty large and pretty diverse. I thought some of the different crepes/omelettes/entrees looked interesting. My main issues with the place were pricing and execution. I think the pricing here is a bit high - I think probably about $2-4 for a comparably sized entree at IHOP or a diner. Also, it seems like their portions are small for the price. As for execution, I've been here a few times. On the first visit, I had the french toast (pretty good) 2nd visit I tried the Eggwhat (corned beef hash, 2 eggs, some potatoes) and eggs florentine (eggs, hollondaise, grueyere, spinach, english muffin). The amount of corned beef hash with the eggwhat was pretty small - probably less then 4oz - and that's with all the potato mixed in with the hash. It was also pretty salty (and I'm one that likes very well seasoned food). The eggs florentine had an interesting flavor profile but overall the dish had a lot of problems - the eggs were really undercooked - the outside was just barely done which left the vast majority of the egg white clear and undone. I"m a fan of runny eggs, but that was a bit disconcerting. Also the only salty component of the dish was the gruyere cheese- one of the serviings had a good amount, while the other had little to no cheese, which made that one really bland. I think if I ever go back, i'll stick to the french toast.
(2)kay P.
Charming location,but inconsistent service. I have visited this location twice. My first visit was just before Christmas and the decorations were lovely. The food was good, but I was frankly disappointed with the limited cake and pie selection. They offered ONE flavor of cheesecake (apple pie). I like either plain or cheescake with fruit on top.... Sorry, all they had was one flavor. Thanks,but no thanks. I also wanted a choice of a basic yellow or white batter cake. Everyone does not want tons of bells and whistles. No special frostings or fillings for me folks... My review is based on my second visit to this establishment.....Things got off to a bad start when my entree arrived BEFORE my appetizer. My request for extra sauce was IGNORED.... Meanwhile, my waitress was like a used car sales person. She was pushing extra items that I had no interest in. It was obvious she was trying to BOOST the amount of the check. I think the concept behind the restaurant is good. Unfortunately, it is being poorly executed. The ownership needs to spend more time at this location.
(2)Cindy L.
I've been there for brunch, lunch, and dinner. Each time I received decent food, but nothing spectacular, and food that was slow coming out of the kitchen. One of the reasons that there is often a wait for a seat is that the food isn't cooked very quickly. It is an interesting looking restaurant and the wait staff is pretty nice. I'll be back if I want a big breakfast and I'm not in a hurry.
(2)Annie G.
In a nation of high gas prices, celebrities rule over the Capitol and global warming threatens to bring more snow to California than Connecticut there is only one thing I think of when I wake up in the morning, 'what's for breakfast?' For those who yearn a good wake up call of french toast and a perfectly foamed mocha you must head to Eggspectation. Be sure you have no plans the rest of the day. There's no skimping on the food here.
(5)David M.
The food was just okay; hardly worth $10 a plate. Silver Diner/Bob Evans quality at best, but more expensive. The service was mediocre. Even though the restaurant was mostly empty (there were perhaps 10 tables occupied), our server was still overwhelmed by her tables, and the food was just the other side of warm when we received it. Any colder and it wouldn't have been acceptable. I won't be back.
(2)Howard G.
Unbelievably overpriced and pretentious.
(1)Jamie S.
I really love eating here, I tend to forget about this place for a few months and then when I remember I'm so glad I did. Their menu has a lot of options, like an unbelievable amount. It's really hard to choose, but so far everything I've had was great! They also accept restaurant.com coupons, I recommend ordering some carrot cake to go if you need any help reaching the minimum. :]
(5)Sarah E.
My boyfriend has been wanting to try this place out for a while, but I have always been hesitant to eat here due to my intense disgust with eggs. We were looking for breakfast on Sunday morning and I finally gave in to this place after looking at the menu and seeing that they had a wider selection of food than anticipated. When we got to the restaurant, we were a bit surprised by the atmosphere. We, or at least I, was expecting a fast food/breakfast type place, but it was actually a nice restaurant. The reason I am giving this place only 2 stars was due to the fact that the food was very disappointing! I had the veggie crepe and my boyfriend had the eggspectation omlette, both of which were bland. Well, I can't really speak for the omlette, since I didn't try it, but this is what was reported back to me. My crepe was lacking flavor and the chile sauce on it was a bit strange. Personally, I would take a crepe from the guy in the food truck next to my office any day! This crepe was just...not good. I would almost be willing to return here to try something else on the menu to confirm the disappointment I had, however, this more than I'd like to pay for breakfast, so I'm not likely to visit here again.
(2)Anne M.
We LOVE this place! Excellent service - especially the young man with special needs who often acts as the host. I'm so impressed with an establishment that honors our special citizens with valid and public interfacing jobs. The food is great, perhaps a bit under seasoned, but there's salt at the table for a reason. Highly recommend based on all factors - clean, fun atmosphere, great service, and good food - perfect for Sunday Brunch.
(4)Dave C.
First Watch closed its Herndon location and there was much wailing and gnashing of teeth in our house. Where to go for a decent casual breakfast/brunch/lunch? Eggspectation turns out to be the answer! Its menu is absolutely huge, with an egg bent (duh) but plenty of choices for those with other preferences. We descended on the place at around 6pm on a Saturday and didn't have to wait for a table, but I could see how the post-church crowd would create a line. As it is, our host was quite brusque, and took his sweet time getting our table organized, but after that the story was quite different. Our waiter was informed, enthusiastic (but not creepily so), and helpful. We ordered French toast for the kids, a bagel/egg/cheese "specialty", and a savory crepe. Everything was delicious; plates were licked clean and small 'uns and big 'uns alike were satiated. But we'd already seen the coffee menu, and glimpsed slices of sweet crepe heaven milling about the place, so we ordered some of those, with ice cream for the anklebiters. The coffee -- Cafe Moka Nero (espresso with hot chocolate) -- was delicious beyond all compare, while the banana crepe was yummylicious. I'm not sure what kind of aesthetic this place is shooting for -- what's with all the books strewn on the shelves and tacky waiter statues? -- but its menu has the best breakfast/brunch/lunch/dinner options in this area. We'll be back. Unfortunately for those who dislike waits, I think everyone else who's ever eaten there will be back, too, so call ahead and go while the going's good.
(4)Dmitry D.
Service was horrible. We were forgotten about for about 20 min until I came up to a random waiter And asked for our waitress. Then the manager came up and asked us what we needed. I told him well we have only received water and we are ready to order. He said or waitress wad stuck on another table as if she was stuck and want able to peel away for 20min. That wad a poor excuse. We didn't see het until it was time for the check that's about an hour after all was said and don't. Then she asked how we were and if we enjoyed our food. Or ahi appetizer was greasy and flavor less. The wonton chips were oily and over fried so we couldn't even pick anything up on them. Plus or ahi was cooked and the dish had no flavor. Next were the shrimp app. The shrimp were good except that half of them didn't have the the whole tail end removed. So after we put the shrimp in our mouth we had to spit the tail part out that want supposed to be there in the first place. My wife's breakfast was good she had the lobster benidict. But my "eggs what" liked like a purred plate of dog food. They call that pasty dog food corned be hash. Anyone could just get that Strait from a can any day. It's called puppy chow. After having a first visit that was prefect they failed miserably never coming back again.
(1)Herb V.
Don't eat eggs that often - all that cholesterol. But sometimes you just have to say what the hell! Close to hotel and on my way back home to NJ so stopped in before fighting I-66 and Beltway traffic (joy). Had the Eggstravaganza (and enough with the egg puns, really) - very good. But - service seemed a bit slow, maybe winding down after the breakfast rush. And a touch pricey. Maybe have to pay more to support the craft beers and liquor license. 2 Stars for value - 4 Stars for quality and portion but will probably stick to Denny's next time I need an egg fix.
(3)E P.
Delicious breakfast and great service.... Enjoyed our egg omelets and the side of Lyonnaise potatoes were delicious too. Large portions and the prices were reasonable. The service was very pleasant and efficient. Would definely go again. We drove 15 minutes to get there. Wish they would open one in Fairfax!
(5)Lilly W.
I happen to really enjoy Eggspectation : ) The decor and atmosphere are one-of-a-kind, fun but not kitschy. I love the huge wine tree tat they have in the entry way, always styled to the season. I wouldn't label it as breakfast only, they have great happy hour specials too. I've only been a handful of times, but every time has been pleasant and enjoyable, the staff were friendly and accommodating. The food has always been delicious and I definitely would recommend this restaurant to my friends and family.
(4)Yulia B.
Must say it didn't exceed my eggspectations. The food was good and portions are generous, but service was a little scrambled and prices are are not over easy. It took 20 min to get a cappuccino and a forgotten side of chicken breast, basically after we were almost done with our meals. Overall this place just needs a little poaching to flip sunny-side-up. Would love to see this place hatch next time I'm in VA.
(4)Andrea R.
For some reason this place has a lot of hype but my fiancé and I were under impressed both times! We went for brunch twice. First time I got the western omelet with egg whites, comes with sliced potatoes and random fruit. The omelet had SO much cheese, and it was kind of room temperature when it got to the table so it wasn't like oozing out or anything. It was just like huge, cold chunks of cheese. The potato slices are not cooked evenly. Some were really crunchy, some were soft and delicious. My fiancé ordered the Mexican style omelet, he really enjoyed it..Second visit I ordered the pancake dish with scrambled eggs, potatoes and bacon. Same deal with the potatoes as before, eggs were just like iHop's eggs, they had that weird texture. Bacon was spot on, I mean when is it not?! Pancakes had a different flavor, they weren't that yummy buttermilk flavor, they were overly sweet and I didn't enjoy them, plus they were really chewy. My fiancé got the French toast platter and it was the same deal, overly sweet toast. Also they had great alcohol options, except their mimosa's came from pre-made batches. They just poured it out of this huge jug, I was going to order one but that turned me off. I heard the waitress say that the OJ is squeezed daily, but still, it didn't make me want to order one. Their coffee is really good here. But for the quality of food we got here, I'd say this place is way over priced. I could get the same thing at iHop, with better pancakes for 1/3 of the price. Actually went for happy hour once, didn't eat just had wine. Pretty empty but the food people were ordering looked amazing, we are definitely going to check it out! Good hh prices for beverages and food!
(2)Travel Bug X.
This place is great for breakfast/brunch. A WIDE selection of items (the menu is so large, it reminds me of cheesecake factory). It's a great place to go with a group. The service is fast and so great, considering it has always been packed when I've gone. The food is good and the prices aren't bad either. I love the atmosphere here because it is buzzing with people and it just has that family, laidback feel to it. I will definitely be back!
(4)Heather G.
I absolutely LOVE this place!! Yelp, I am going to need to give it an extra star! I am very passionate about breakfast. It's the best meal of the day and it always makes me happy. I have been going to Eggspectation for the last 4 years, at least. I am usually so excited when I go that I forget to check in on yelp mobile. I love EVERYTHING about the 20 page menu (that is only a slight egg-a-geration. Get it?? ). My point is, the menu is slightly large but everything they create is amazing. When I grow up, I want to own an Eggspectation franchise.
(5)Veronica J.
Came here with my daughters for breakfast on a weekday. The service was slow and the food was not that great and very over priced. My daughter ordered scrambled egg whites and it looked like they too pieces of fried egg whites and threw them on the plate. It was oily and looked gross...she also noticed that her plate was dirty. On the other hand my other daughter ordered the waffles and she enjoyed them very much. I got the "sugar Shack" which has crepes, eggs and ham. The crepes where tough and plain. I would have thought that with that kind of name it would have been something more to it...but no...just tough crepes topped with ham and scrambled eggs...
(2)Vicky C.
I chose to suggest Eggspectation for a client meeting for breakfast since I'd never eaten there. THEN I checked the online menu. Gadzeek! Breakfast has never been so expensive. I arrived first, my client was running late. I ordered coffee. I got a mug with lipstick on it - not my shade (ewww). I flagged down an alternate server since mine (who was training a new employee) didn't come back. (Great training, huh?). I received another mug of coffee. Finished that before my client arrived - no further sightings of the server for refills. My client ordered a lattee, and must not have liked it since she later ordered a coke - which they didn't have. She eventually settled for something. We ordered breakfast. She got french toast, but didn't eat much as she said it was a bit soggy for her tastes. She didn't eat the egg - said it was overcooked. My poached eggs were over cooked, too. For a place called Eggspectations you'd think they'd get the eggs right. My breakfast came with fruit - a small slice of watermelon (yum), a single strawberry (also yum, but - only one?) and a tiny slice of orange which appeared overripe (and remained uneaten). I also got toast - I guess they assume you're eating your egg on it, as the toast came with no butter - not even when I requested some. The potatoes were good, not amazing, but perfectly fine. I substituted Fried Green Tomatoes for grilled tomatoes - I'd never tried them. The tomato wasn't quite ripe, and the batter was taste free. So, 'eh. Yeah, if someone wanted to meet me there, I suppose I would be willing to eat there again, but it won't be my suggestion and if I can think of an alternate fast enough, I will probably suggest another place. Definately overrated and not worth the money.
(2)Elina Y.
To be frank, the creative name drew me in when I saw it off of Rt 28. The restaurant decor was a little overwhelming for breakfast but the menu was full of cute and fun meal names. The food itself was not bad but not the greatest. I've been here twice already and I still feel undecided about this place. I can't quite place my finger on what it is....and I'm usually quick to point out the pros and cons on any restaurant, being picky and all. I'll do a review update after my next visit.
(3)A J.
For me, Eggspectation falls into the, "it's ok category". Being a first timer, the decor and atmosphere lead you to believe the place is going to provide you with great service and good food. On this visit, we were provided with good food and poor service. The waitstaff is not really excited about the food and didn't work to provide us with a good service or a good experience. The food wasn't bad for a chain. However, for the price I would recommend better choices such as Seasons 52 or any of the All American chain. The food at the aforementioned are more in line with the prices that Eggspectation charges. Again, the food wasn't bad.... it just wasn't worth the price. On a good note, my son (4 yrs) ordered the kids spaghetti and meatballs.... the meatballs were very good as was the sauce (full of garlic)! In a nutshell, I would not refuse to eat here. However, I wouldn't go out of my way to go back.
(3)Greg M.
Pretty disappointing night out at Eggspectation - see my previous review for my first experience. We called ahead and were nicely seated immediately to find that there were plenty of open seats in the dining area though the bar area was fully occupied. The first misstep was the service, it took several minutes for a waiter to stop by, quite awhile until we got our drinks and could order. 4 adults, 4 kids - normally waiters are really fast as they want us to move along. We were in the central area in front of the kitchen so we definitely were not out of the way. We had planned on using both a GroupOn voucher as well as a Yelp check-in offer - unfortunately they would only honor one (not that big a deal, we moved on). We ordered a spinach dip appetizer - it came in a breadbowl. The spinach dip itself was pretty meh, but the sourdough was genuinely fantastic - that part was awesome and I really enjoyed that appetizer. So props there. Everyone was ordering breakfast for dinner so I went along and ordered (pretty unfamiliar with their menu) the 'construction pancakes' which turned out to be a big mistake. The food took over 25 minutes to arrive (15 is supposed to be the target) and was really disappointing - the crepes the girls ordered were very small and for the price you pay... My 'construction pancakes were simply pancakes with a layer each of breakfast sausage, bacon, and sliced baked potatoes. That I paid $15 for this was my own mistake. The breakfast sausage was extremely bland - almost like eating a hot dog. The bacon very very thin like you'd get on a fast-food burger. The potatoes were good - well seasoned and cooked well. It took another 25 minutes at least to pay the bill - the waiter had a bunch of trouble with the GroupOn voucher. From the time we entered to the time we left was 2:10 - way too long. As much as I liked Eggspectation last time, I just don't see us coming back here anytime soon.
(2)Regan W.
My mom and I went here for dinner on a Sunday. Awesome experience! Our server brandon was great and the good was better than great! I had the pork chop social and my mom had the cranberry stuffed chicken social, both were very flavorful and moist! I will be returning here soon for date night!
(5)Alvin G.
Quality food and speedy service. They definitely got the egg thing locked down. I've always drooled over their cakes and pies in the front but never had tried them. The only reason I'm not giving this place 5 stars is because it's a bit pricey for what you get. It's good but not THAT good.
(4)C K.
Service was good but pretty slow especially given that the place wasn't busy at all. Food I'd say was on par with TGIF or something....so not that good but more pricey. I doubt I'll be going back to this place any time soon....
(2)Jen S.
The food is delish and my personal favorite is the florentine Benedict. My issue is the manager and is lack of abilities in speaking to people. He personally chooses not to accommodate large parties because they do at the Leesburg location. I will continue to go there and place my catering orders. I live only a few miles from here and I tell all of my friends not to go there.
(2)philip m.
The stars are for the food. The service, as others have stated before me, need plenty of improvement. It's easy to overlook bad service when the food is good but, for a place that wasn't that busy, we waited quite a bit. Not to mention our server had someone (a trainee) following her. MY advice, utilize them. If this trainee shadows our server then Eggspectation will have two lousy servers to deal with and not only one.. At the end, our server charged us $31.95 for an eggs benedict. She should have seen the mistake or at least caught it when she printed out a $52 dollar receipt for a couple that had eggs, a burrito, and a coffee. She didn't. We had to point it out to her. EPIC FAIL AND NO EXCUSE FOR THAT. But, the eggs benedict were amazing as were the potatoes that came with them. My burrito was so huge and absolutely delicious. I actually ate it as slow as I could. This is not normal for me. The refried beans were the best I've eaten. Sure, everyone has had a refried bean but this place makes it their own. The rice was fluffy and tasty and the entire plate was absolutely worth the review. My wife, who has an eggs benaddiction, loved her hollandaise sauce and so did I. They were absolutely delicious and not made with mustard like the last place had which i reviewed. Loved the tempo, the decor, the background sax, and the whole ambiance of the place and will definitely be back....with or without my groupon discount. In all, sure servers all have a bad day so it's not fair to point out my bad service. But the managers of Eggspectation should at least read these reviews and note that many other reviewers, and not only I, are a bit disappointed with the service; slow, impersonal, and unattentive. ...and this is only a slight eggsaggeration. Judge for yourselves.
(4)Kirk K.
We found out about this restaurant due to Groupon.com . Love them! Service-we had sensitive food allergies in our group and the manager personally took our orders to ensure we didn't have any problems. Food-delicious and offered at a decent price Parking-plenty of parking in the shopping center. Great location for families as they provide free food for kids on Monday!
(5)Jessica S.
My husband and I recently visited Eggspectation for the first time. We were not disappointed. I had the egg frittata and my husband had the fruit stack waffle. While my frittata was tasty, the fruit stack waffle was incredible. It was served with an english cream that was beyond dreamy. So delicious and sweet it didn't even require syrup. Can't wait to try more menu items.
(4)Leslie F.
Today was my third time here and by far my favorite meal and service - never has been bad. I got an eggwhite spinach tomato omelette with gritts. Sooooo delish! Everyone enjoyed their meal - crab cake w/ sweet potato fries Caesar salad French toast with bacon and three meat (bacon sausage ham) w/ eggs MTO. They were super busy but our waiter was friendly attentive got the tweaks in order correct and never had empty glasses. This breakfast junkie highly recommends!
(5)Kimberly R.
Went here for the first time last night and it was okay, nothing super extravagant like people have made it out to be. My meal was good, got a western style omelette. The omelette itself was quite large which I was happy about. However, my issue with this place was a sanitary issue. My BF ordered a burger and replaced the french fry side with a salad. When he received his order, it came with fries instead which wasn't the biggest deal. As he was picking up the burger, the waitress came by and I mentioned to her that he order a salad as the side. She went to figure out where the order mix up came from and it actually turned out that she gave my BF the wrong burger. She came and snatched it up from him before he had the chance to bite in to it and said, "I'm sorry this is the wrong order - no comment about that." We then watched her take the burger, hand it off to another waitress, and that waitress delivered it to another restaurant patron. Although my BF's hands were clean, I would be grossed out if I found out another restaurant patron had his non-gloved hands all over my food before it was delivered to me. They should have remade that woman's burger. When my BF finally got his correct order, he was happy with it.
(3)Jocelyn F.
Eggspectation had a great menu selection. Who wouldn't love to eat breakfast all day? I enjoyed the Paradise smoothie and a great omelet. My friend and I sat at the bar and had very good service even at the bar. I would definitely go back and this time try the lunch/dinner menu.
(4)Guy D.
UNREAL! I'm a breakfast Junkie and this place definetly met my expectations! Unbelievable selection and the portions are large. I have plans to go there every weekend from here on out, I can't stop talking/thinking about this place....I suddenly have a major problem, albeit a good one.
(5)Tanya M.
We come here once a year and are continually disappointed. Orders not right, kitchen takes forever and bill is too much. Got the bill today for an egg white omelette and it was a $19 omelette. Sent it back and it came back $16. For an omelette.
(1)Kristal V.
Great food. The food would be a 4. Amazing mimosas selection. Service is friendly. They forgot two of our parties toast. We sat next to the fire and my jeans, hands, and sleeves were covered in black soot. Mentioned it to the manager and he offered is a wet nap. Poor manager skills. I could walk to the bathroom and wash my hands what is a wet nap going to do for my clothes. Sprayed my clothes with spray n wash and the soot did not come out. Make sure the table is clean before you sit down.
(2)Jackie M.
love this place for breakfast. the coffee is good... get one of their benedicts. my personal fav is the bayou benedict. chicken, shrimp, pollenta, a poached egg... & some potatoes. i wish they had more chains all over the us
(4)Chandani C.
I had visited the Eggspectation in Silver Spring a few times, but I went to their Chantilly location for the first time on Monday. At first I ordered the chicken and veggie crepes topped with a roasted red pepper sauce. If you are anything like me, the moment you hear the word pepper - you think yummmm. Well, not in this case. The sauce, the crepes, the chicken, the veggies - not a good combo! I sent it back telling the server I did not like it at all and she said she would take it off of the bill and I could order something else. I ended up ordering the waffle eggs benedict, which was really really good! Service was pretty good up until this point. When our server brought out our check, we noticed that my original dish was still on the receipt. When I called over the server to ask about this, she knew what I was talking about before I could complete my sentence and said that this copy of the bill included my first dish, but the manager is printing out a new copy without it. I'm sorry, but why bring out the incorrect bill to begin with? Did she think I would pay the bill without looking at it to make sure it is correct? I definitely recommend the food here, but be sure to double check your bill! P.S. The hot chocolate here is really really really good!
(3)Seth M.
To sum up this place in one line: Manhattan prices, NOVA location. The menu is certainly large and creative, but personally I feel like traditional breakfast dishes consisting primarily of eggs should not be in $12 to $15 dollar range. Would I pay $18 for steak and eggs, sure, but some of the other combinations were just silly for what they were charging. Overpriced but good food, average service. Tables and chairs arranged somewhat carelessly. I'm giving it 3 stars since breakfast is my favorite meal of the day and it is rather difficult to find good breakfast places, but I would never wait in line to eat here.
(3)Michelle L.
Review from a meal in early June 2013 Awesome restaurant. Love breakfast all day, and you can order pancakes and eggs in the same dish, and that is a very important choice to have at a breakfast restaurant! The fruit was fresh, the pancakes fluffy and my mocha was hot and sweet. Decorations in the restaurant were tasteful, and all the staff was friendly and inviting. It was a perfect place to go and catch up with an old friend. I wish we had one on the west coast! Please note: We visited on a weekday at 9:00am. This may explain our excellent service and how it wasn't very crowded.
(5)Kristopher A.
Stick with any of the crepes, OR the amazing crabcakes, and you can't go wrong. Great happy hour specials on drinks. Used to be my hangout when I was staying at the hotel across the street every week. I still get cravings 2 years later. I hope it hasn't changed. It's also extremely fast. When working until 8 or 9 at night, it's a great place to stop in, have a quick drink and a great meal, and then go nod off.
(4)Charles A.
I came here a few times (more than I would have liked, but a family member of mine was oddly infatuated with the place). The food and service was never better than average and was sometimes below average. Parking is a pain and there is inexplicably always a wait to get a seat. On a positive note, the restaurant was always clean.
(2)R S.
I've been here 3 times. The first time I just got a salad - hard to mess that up. The second time was good, but then a waiter crashed into my car while leaving so that sucked. Third time I ordered a drink that specifically did not mention yogurt ... And it was chock full of it. I'm violently allergic to dairy. The server brought another drink but never removed the offender OR took it off my bill. The final straw was ordering a menu item that was listed as GF ... And was in fact pure gluten. The waiter never mentioned that one has to specifically ask for a substitute when I requested a GF menu, and I missed the fine print. So I'm in a world of hurt right now ... Probably not returning. Which sucks because the rest of the food was good, if overpriced. Granted it's partially my fault for not clarifying, but the service wasn't great to begin with let alone on top of the whole allergy thing.
(2)Rebecca E.
I'm torn on this review. I loved the atmosphere and the items on the menu looked great - but honestly - our food was cold. Eggs need to be served hot. I would be back in a flash had I gotten hot food instead of luke-warm. Also - the lovely Apple Maps steered me wrong - I had to back-track and figure out how to get there by **gasp** looking around me for the sign and figuring out how to get there from the street. :)
(3)Shanell G.
This was an amazing brunch experience to bring in the New Year! The food was so delicious, I was tempted to return for dinner. The service was great, ambiance good, and food delectable. I highly recommend Eggspectation for breakfast/brunch.
(5)Kate R.
After leaving a never ending client meeting (9-2) I had a hankering for an egg sammy. I typed "eggs" in to my yelp app (and aside from the imaps giving me the wrong directions) steered myself over to this establishment. I guess I was expecting more of a diner experience, after all the menu WAS novel size. After reading the menu for 10 minutes, I found they had ONE egg sammy, at a price tag of $12.99. GOOD GRIEF. Soooooo, I opted for the veggie burger, $4 dollars less. I mean I'm not "cheap" but let's be real, 13 bucks for an egg sandwich is just redic. The veggie burger was decent, comes with fries, which were also good and not overflowing. I also ordered a coffee. Which i immediately messed up by putting the "yellow" packet in my coffee thinking it was splenda in it, until after I took a sip and saw it was Equals answer to spenda. I forced it down over a 40 minute period. Which I was happy I did, because when the check arrived, the coffee caused $2.70 per cup. WTH? That's the price of a latte for god's sake. AND the coffee didn't even taste that great, it was very weak and watery and, in my case, flavored with some subpar sweetner. FAIL. The saving grace of this place is their staff. The gentleman who sat me was extremely sweet. My waitress was very attentive and nice. There were staff walking by who you could see always making sure each customer was being looked after, even if it wasn't their customer. And the space itself is really nice. Perhaps I've been spending too much time in Jersey with mommom, but I think these prices are over the top. I get it, they're in a location where they can charge that much, a ton of gov't contracting business near there, and only one strip mall for them to dine in, but the food doesn't warrant the price tag. Whatever you do, do NOT order the $2.70 cup of coffee.
(2)Julie H.
I always drive past this place on Route 28 and I'm an avid fan of Breakfast foods. So, when the time finally came to visit this place--I was more than ecstatic! They have a great selection of Eggs Benedict. I had the Breton Benedict. The eggs sat on a very large portion of crepes. The crepes were sweet. I've had better Hollandaise sauce but these were passable. The potatoes really make this place though. It's not the kind that you get at IHOP or Denny's. The second time I came--I got "The All American" It came with: Two eggs, bacon, turkey bacon, sausage, turkey sausage, ham, grilled potatoes and baked beans. I don't like beans but they were more than happy to add on the potatoes--again--the potatoes make this place. I was surprised by how much I enjoyed the turkey sausage. This plate came loaded with meat so if you're meat hungry--this meal is perfect. Service is nice. The waiter forgot to charge us for coffee and we told them and they said that we were wonderful to mention that and gave it to use for free any way. The staff is very friendly. We'll definitely be stopping by again for breakfast!
(4)Jessica H.
Great selection of food and the atmosphere was great. Prices are kind of expensive for eggs but the portions are huge. They messed up our to go dessert order which was disappointing but everything else made it a worth while experience. Try the eggs Benedict, seems to be their signature entree.
(4)Mel P.
This place is amazing! I went here for lunch. They had a lot of great options for both breakfast and lunch. The breakfast menu can be ordered at anytime of the day. Our waiter was very attentive and friendly. We were seated immediately upon arriving. I would recommend this place great food options, long menu filled with delicious food, and different drink options ranging from smoothies to alcohol.
(4)John D.
After two disappointing dinners including one horribly overcooked steak and enough attitude from my server that you would have thought bad attitude was what I had actually ordered, I decided to try to give this place a third try for lunch. Unfortunately, I can't review the food for this final visit. I sat at the bar and was asked if I was ordering to-go. I replied, No, I'd like to eat here please. Then, after 20 minutes of being completely ignored, I left. Guess I'll be making my Crab Benedict at home from now on.
(1)Kelly K.
Tried this place once for breakfast and once for lunch. First impression wasn't that great as no one was at the hostess desk and it was over 5 minutes before a waiter came over to do the seating. The dining area was nicer than I expected though. I like the gas fire place in the middle of the room. The waitstaff do a pretty good job here. Food was decent although a little on the pricey side. Three things I would appreciate if they would change is 1) bring real butter to the table not the fake stuff or at least offer it. The waitress didn't even know that they do have real butter if you request it. 2) Do not add cracked black pepper to all of your potato dishes. Let the patron do this to taste at the table. There was too much black pepper on the breakfast potatoes and in the lunch mashed potatoes. 3) Do not put fruit garnish on the plate for appearance sake and actually end up putting a visibly old piece of pineapple, a totally underripe strawberry that is almost all white, and a dried out slice of orange. If the garnish doesn't look good why would any cook add it to the plate!!! I was pleased with my cappuccino here. Next time I go I am going to see if they can hold the pepper. Hoping that it is not already added. Oh and consider all the choice for breakfast I was surprised there was no English or Irish Breakfast entrees.
(3)B W.
Brunch or breakfast- it's always awesome here. It's typically hard to choose the meal but spicy Bloody Mary and coffee are standard. Oversize muffins and cheesecake are just teasers. Recommend any of the egg Benedict options or French toast. Trust me you won't need lunch.
(4)Jam M.
Its a hit or miss when it comes to their service. Food is an upscale IHOP and they service great dinner/lunch too. THEY DONT SERVE "JUST EGGS" so dont get it twisted.
(3)Yewande M.
I LOVE this place!! I ordered the blueberry banana honey smoothie and it was ADDICTIVE - drank the whole shake before my food came out. My waiter was great and I ordered the southwest omelette. The omelette wasn't that great as far as taste and flavor goes but I don't add extra salt so that might have been the problem - it was also pricy but I didn't regret spending the money - would do it again!!
(4)Layla P.
Great menu selection with lots of yummy choices. I love coming here for breakfast food.
(5)Cristina C.
This place is a way to rip off businessmen willing to fork over $15 for an omelet. We were merely passing through Chantilly to get away from Dulles Int'l Airport and needed a place to fuel up. It was the only restaurant close to the hotel that wasn't a Denny's or an Applebees, so we ventured in. It was lunch time on a week day, and the place was filled with uptight businessmen and businesswomen looking to add a few more points to their high cholesterol. The place is not chic by any means, so I was shocked when I glanced at the menu and saw the prices. I paid $13.99 for scrambled eggs, grilled tomatoes and hashbrowns. I paid $3 for some of the weakest coffee I've had in months. There was nothing on the menu to suggest why everything was ridiculously overpriced. The eggs were not laid by golden geese, the tomatoes were not organic and the potatoes were not killed ethically. We weren't paying for stellar service as it took forever to get silverware. I'm still really confused.
(2)Juan L.
For fastest service, sit at the bar. Avoid Sundays at noon, the church crowd will overwhelm you. My wife and I have been going to Eggspectation for years now. We've mostly had good experiences, and will certainly be going again. We mostly eat breakfast/brunch type items, so I can't really comment on the rest of the menu. i'm a big fan of their specialties, and typically get the Eggstravaganza or the Eggsuberant. (Eggs and either french toast or pancakes, depending.) The specialties typically come with everything combined on one plate, but you can have them separated if you so choose. Some people don't like their food touching, and I understand that. My wife is a fan of eggs benedict, but be warned, sometimes their benedict dishes turn out inconsistently. Those are the one dish I'd tell you to avoid if you can. For the most part we get excellent service, and that has been very true in the past year. Several years ago the service was more spotty, but they seem to have rectified that issue. The parking lot fills fast, so even if most spots are taken, you can often still get a seat very rapidly. The one exception to that would be Sunday brunch, which seems to sometimes be a zoo. If you're not in a hurry, that'll still be fine, but otherwise I'd go there on a different day. Overall we very much like the place and will return!
(4)JohnandPenni L.
Best Breakfast in Northern Virginia!! Try the EggFrittata and the French Toast Flambé!
(4)Zee K.
Really good selection of brunch items. Omelets selection was amazing. Will definitely recommend. They also have a great selection of waffles, French Toast and burgers.
(4)Paul B.
My wife and I have visited Eggspectations a couple of times and we have enjoyed our experience there each time. The food is always great. The place is run efficiently and smoothly, though it is incredibly popular, so (in my experience) it's difficult to go when it's not crowded. My wife actually likes this place a lot more than I do, but I definitely recommend it. It's a little pricey, but not terrible. It's a great place to get really any kind of breakfast food.
(4)Atieh B.
Best place ever for starting your day and having a fun. Lovely environment with warm and friendly people. I will always go back.
(5)Travis W.
Every now and again I really like to challenge myself and breakfast is a good meal to do that with since I have the rest of the day to burn off all the calories. Upon opening the menu I knew I was going to have a good time. I settled on the Eggtravaganza item and the french toast was awesome! Service was friendly and quick to the table and just an all around great place to have breakfast in my opinion. I didn't see anything on the menu that didn't look delicious!
(4)Sadiq A.
I've eaten here a few times. What keeps me coming back is that the food is always delicious. This restaurant is comparable to Cheesecake Factory in that the variety is huge, and the food is quite good. Unfortunately, it's also similar to CF in that it's overpriced, and that's why I docked one star.
(4)Bob A.
Our first trip to Eggspectation was full of promise but poor on delivery. We admired the host of selections available for our mid-day meal. The restaurant was crowded early Sunday afternoon, yet our server was prompt and our food arrived very quickly. After the first bite, though, it all went downhill. My Boca Raton Eggs Benedict sat on two very soggy English muffins; I suspect the kitchen dumped the assembly-line style poached eggs, water and all, on the plate and let it sit under a heat lamp for a while before dressing it up with my particular variation. The potatoes on the side were delicious. Christin ordered the Lobster Grits; the serving size was tiny (for an almost $20 entree) with little lobster and 'creamy' grits that she didn't enjoy (as an Atlanta native, she knows grits, and these aren't them). She was displeased to find the throw-away rooted end of a green onion tossed into her meal (with such a miniscule plate, it should have been easy to see). A $4 "hot cinnamon roll" was lukewarm, tough, and depsite gobs of sugary goo, bland. Rarely do both of us go into a restaurant situation and emerge with simultaneously negative feelings, and with so many other better venues available I doubt we will be returning anytime soon.
(2)Nick H.
I love love love this restaurant. Breakfast is one of those things that I truly love and yet, find that it's often under-appreciated. Just look at how many breakfast specific restaurants there are aside from the major chains such as Denny's, IHOP, or Waffle House. There aren't many. So when I first heard about Eggspectation, my first notion was that I couldn't wait to try a new breakfast eatery...especially one as cleverly named as this (more on creativity in a bit). As I sat down and began to look over the menu, I soon realized that "Eggspectation" was only the tip of the iceberg. The restaurant has just about every type of breakfast food you could want from pancakes, omelettes, french toast, waffles, benedicts, and even crepes. The restaurant even has burgers, pasta, sandwiches, and meat entrees, but let's be real...you come to Eggspectation for eggs and other breakfast/brunch favorites. Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). Every time I've come to Eggspectation, I've tried a new dish. Whether it's any of the variations of eggs benedict, or the pancakes/waffles or even the slightly rare and exotic crepes....everything I've ever tried at Eggspectation was phenomenal. Whenever I'm near Chantilly, my personal preference for breakfast/brunch locales is Eggspectation.
(4)Claire R.
I had only been here once before (and hadn't actually eaten anything). Plus we have a friend who works here, so we came for my boyfriend's birthday. I got a caesar salad and a cheeseburger. To start, the caesar salad was just average, nothing stood out about it (which is actually saying something, because I had never had such an understated salad before). Then the cheeseburger. The burger itself had good flavor (and was too big for the bun). My only issue was that I asked for it to be well done and it was still very pink in the middle. And I don't mean a little pink, because that I can handle. This burger was more pink than it should have been.
(3)Arthur W.
I've been here three times with my family and todays visit has been the most disappointing. My wife introduced me to this restaurant several months ago and the past two visits here have impressed me with the quality of the food and service. On both occasions, I had ordered the cajun benedict which is poached eggs with shrimp and chicken in a cream sauce over polenta. Even though the portions of the dish were small, I felt that the taste and the distinctiveness of the dish made up for it. I also enjoyed the coffee and the visual appeal of my family's dishes. Today's visit however left me wanting more. I made the mistake of changing my order to the Californian Benedict, which was supposed to have poached eggs, smoked salmon, asparagus and cheese over wheat toast. The flaw in the dish was that there was almost no salmon. I had to dig to the bottom of the dish to find the equivalent of a tablespoon amount of it. When we notified our waitress, she agreed with our complaint and went back to the kitchen to ask about it. When she returned, she informed us that the manager stated that the portions were weighed and that they can provide more for an additional amount. I considered it but was afraid that any additional amounts ordered would have consisted of an equivalent amount, ( ie. only one additional tablespoon). My family seemed to enjoy their meals but I was left disappointed. We had been recommending this restaurant to our family and friends but today's trip has made me reconsider my previous statements. I will probably try this place again to give it a second chance but I will probably refrain from any compliments until they have proven themselves again.
(3)T B.
I came to Eggspectation recently for a happy hour. I was relatively impressed with the value and the appetizers we ordered (chicken quesadilla and bruschetta) were delicious and good sized portions. However, we ordered house wine as our drinks and were somewhat surprised by the lack of service even when sitting at the bar. It wasn't crowded at all but we sat for 10-15 minutes with empty glasses waiting to request another. When I ordered us water, he only brought one glass for me. It's too bad the service was so lacking because other than that it seemed like a pretty good happy hour.
(4)Denise L.
If you are looking for a mediocre $5.99 breakfast then this isn't the place for you. Plan for a $30 breakfast bill but it's well worth it! They have a great menu with many options. The pancakes were honestly the best I have ever had. My husband loved the classic eggs Benedict. Staff was also very friendly and helpful. I wish we had one in Columbus Ohio. Would definite stop again if in the area.
(5)Philadelphia H.
My dad and I decided to drop in for a late dinner. Always thought it was only for breakfast, but their dinner menu was just as good. Apple Cranberry Stuffed Chicken was incredible. Friendly people work there. The place has a very cozy feel to it. Definitely need to stop by for breakfast.
(4)Nick S.
Anyplace one can get Eggs Benedict, pancakes with fruit, and a Stone Brewery beer on tap or a Maple Glazed Ribeye, espresso, and a piece of chocolate cake anytime of the day definitely earns its keep. The eggs benedict was GOOD, real good. Fresh, well cooked, and seasoned. The beer EXCELLENT. As for the pancakes, NOT impressed. I happen love good quality, tasty, soft, pancakes and this place didn't deliver. They seem to not match the level of the eggs benedict for taste and quality. The pancakes are not different or really have any taste to them. The goodies on top do and are nice. If I order pancakes I want the delivery, taste, moist, buttery, goodness. Moving on to visit two. Have you ever had a Maple Glazed Ribeye at 0700hrs? Didn't think so. Most people have breakfast for dinner or pizza for breakfast but you really haven't lived until you try it. The steak seasoning (aka maple glaze) was good, it didn't effect the meat at all. The cut of meat wasn't great, nor the cooking but it wasn't bad (it was close to how I ordered it) and this is not a steakhouse. The steak came with some sliced potatoes; good, real good. Not grease or overcooked with perfect seasoning. As for the espresso; skip it. Not worth the time, try the straight coffee. Polish it all off with a piece of chocolate cake, just don't get the multi-layer cake that I picked. I wish I could remember the name of it, it is not the standard classic that I was looking for. Basically, it was icing and fudge, with a little bit of cake to it.
(3)Jennette L.
My first experience could have been better. The host was very friendly and the waitress was knowledgeable. The food came out in a timely manner, but when we needed something, the waitress was no where to be seen. When we got the check, and was ready to pay, she was again, no where to be seen. The service, I rate it a 3.5. Today, I spent $37 for breakfast for two. Honestly, I would prefer IHOP. Ihope has better serivce, food and wayyy better prices.
(3)K S.
For a place that specializes in egg dishes, my meal wasn't very special. Two poached eggs shared one piece of toast cut in half. For the price they should at least be able to provide two pieces of toast. I wouldn't go out of my way to go back.
(2)Morgan C.
Great for breakfast/brunch - skip lunch and dinner.
(4)Jessica L.
Hmmm...not as ecstatic as others about this place. I went here with my family this morning for breakfast and the only thing that was okay was the signature "Eggspectation" - just an omelet with lots of veggies, ham, and bacon. Nothing out of the ordinary. Our waiter was very friendly but it took over 20 minutes for our food to come out! When you wait that long for food, it should at least be good! But 'twas not. I ordered the Boca Raton Eggs Benedict which was topped with spinach and guacamole. From the description on the menu, it sounded delicious. Unfortunately it was very bland and tasteless. The same can be said about all the other dishes we ordered. We were also disappointed in the "fresh-squeezed" orange juice our waiter was trying so hard to sell to us. Each of us gave in and ordered a glass. It did not taste anything like fresh-squeezed orange juice! I wouldn't be surprised if they market this juice as "fresh-squeezed", but really just open up a carton of Tropicana in the back when no one's looking. The last thing we didn't appreciate was that the food did not come out hot, which made us wonder if the 20 minute wait was due to our waiter forgetting about our table and leaving the food at the call window or something. Whatever it was, I won't be coming back anytime soon.
(2)Rachael N.
3.5 stars. We stopped here for brunch as we were in town for a wedding in Virginia, this past weekend. The decor of this restaurant is rather cute- while walking in, the door handles themselves are egg beaters! How funny is that. We were seated pretty fast, after waiting about five minutes. So many choices were on their menu! So many benedict, omelettes, every type of breakfast food. Oh, me like your choices. I got the Bayou Benedict- poached eggs, chicken, "shrimp", "sausage", and "New Orleans" sauce. I was a tad disappointed in my dish. Where was the shrimp and sausage? And where was my New Orleans kick? My dish was a tad bland. However, everyone else around me loved their dish (it just looked a lot better than mine), so maybe I ordered the wrong dish, I'm not sure.Why didn't I get toast with mine? Sadness. Great place to bring large groups of people though- and great place to watch football (flat screens everywhere). I was very impressed with the waiter though- kept all our plates individualized, was timely on refills of coffee and water, and just pleasant to talk to. Good job on the wait stuff.... could be a tad more flavorful on the food.....
(4)Karen C.
Eggs are probably in my top five for favorite foods and breakfast is one of my favorite meals. Eggspectation brilliantly combines these two and then bumps it it up a notch with creative dishes, fantastic atmosphere and a great menu. The Waffle Benedict is a must try, along with the Boca Raton Benedict. And if you are having one of those days, or just because, a glass of wine is always at the ready to compliment any meal. The meal portion is plentiful and despite my intentions to try one of the desserts that are tauntingly on display, I am always to full to try. One of these days I will indulge.
(4)Donald P.
I'm writing this review off of my limited short-term memory. I forgot what we ate. I just have pictures, which I'll upload. I'm not a fan of expensive breakfast food. IMHO this place is comparable to IHOP....aka....overpriced breakfast food. Interior looks nice and clean. Everything about this was place was what you'd expect...and thus...forgetable. I wouldn't go out of my way to eat here, but if I'm around I suppose I'd go again.
(3)Valencia W.
My first time coming here was this past Sunday and after a great experience -- me and the hubby are making it a Weekly Sunday Brunch type of deal. Previously I'd always been in the area wondering what all this fuss was about this "Eggspectation" place. I found those "Eggspectation" people were taking my good parking spaces, taking forever to walk across the daggone street so I can rush to get that ONE good parking space. I also saw those people who look like they just had the best night of their lives (with lots of alcohol), and the worst mornings (yeah, I've been there PLENTY of times). But I never figured out why the hell these people going to "Eggspectation" people were always in my way. You know what I did, I just said fine, I will go and find out what the big deal was. It was a Sunday afternoon and I was hungry after my pedicure. Hubby and I went in there to find people just sitting outside waiting to be seated. I told him it would take forever, we would ssstarrrveee to death. We didn't, we were seated within 5 minutes. That's good --Star #1. I looked around and liked the decor of the place and the nice chatty vibe. I caught girl talk, dude talk, hangover talk, dinner talk all within walking to our seat and thought that this must be a happening place. We were seated and this young waiter came and welcomed us. I told him I wanted OJ and then I turned to look at how the place was laid out. It's pretty big you know. It's got some space for those Centreville folks who are looking to have good food. I looked up and saw the happy hour menu and definitely liked what I saw but I told myself I needed to stick to the brunch. Okay so I finally opened the menu....------ Overload. My brain didn't know what to do. It all looked so good!! I was wondering how many times I'd have to come back to get the stuff that I wanted because it all looked...So...Good! I went through the menu at least 4 times because it was so overloaded. All of this was..a lot. I finally ended up getting the Fruit Stack. Hubby got the Eggstravaganza. And we waited. We started talking about everything under the sun until our food came out. It was crazy, I've never seen such an amazing looking pancake. I then thought how I was going to finish it. I looked up -- hubby was all smiles. Ready. Set. Go. Ok, Food Won because I couldn't finish this but the food was AMAZING. This place definitely puts IHOP to shame and I don't even know how I can go back to an IHOP after going here. I've had a lot of IHOP lately due to a few drinks but, I think I'll suffer that night and wake up the next morning and go to this place. It was a great experience and I can't wait to go back. Now, I see myself being like the others I couldn't understand. I'll be that "Eggspectation" person that takes YOUR parking spot. I'll be that "Eggspectation" person that eats to much and takes forever to walk across the street and I'll be that "Eggpsectation" person that talks about how we had a ladies night/friends night/drink night and you might just hear about how one of us got hammered and how I had that one drink that pushed me over the cliff. I'll be that person on any given day. So if by any means you don't like it...sorry :-(. Please just don't hit me as I walk across the street .... I think I like this place...This place has two new fans....
(5)Amy C.
I thought the food was great! What I was not impressed with was the wait on Sunday Morning... I think this might be expected but I was not turned on to it. It was a bit on the pricey side of things. Overall, I had a great experience but I took one star off for price and another for the cost.
(3)Bonnie C.
In a word - very disappointing. Stopped in here for the first time for a late lunch/early dinner before a movie a few weeks ago. Were seated immediately in what was essentially an empty restaurant. I ordered the "Roquefort Cheese Omelette" ($9.49), described as "Prepared with three large eggs and a touch of cream, served with grilled potatoes, toast, and chef's fruit garnish". What I received was a small flatter-than-a-pancake paper-thin crepe-like omelette with a few spare crumbles of blue cheese inside. Now since IHOP also claims their omelettes are made with 3 eggs & their omelettes are more than twice the size of Eggspectation's product, one has to wonder. . . . Even worse, the accompanying "grilled potatoes" were not only soggy, but had the unmistakeable scent/taste of "storage". You know - when produce has been sitting too long in a cardboard box? It's a mild yet unpleasant mildew smell/taste. Sometimes you come across it in supermarket produce. This was the first time I've come across it in a restaurant. "Fruit garnish" was unripe & forgettable. The best part of the meal was the rye bread toast, since few restaurants offer it anymore. Service was distracted & spotty. More than surprising since the place was empty. Our server let us sit there for about 20 minutes while he swept up the place rather than come pick up our check payment. I'm afraid I don't recall what my husband had, but it was extremely forgettable as well. No difference since we don't plan to return.
(1)Kayla H.
We've driven by this place multiple times, but we didn't stop until one morning I realized I had spare time before a meeting. Honestly, from the road you kind of expect a quick to go place. It's not, and frankly, it's fantastic. The menu basically has anything you can think of for breakfast. Because I had a meeting, I didn't want to splurge in terms of alcohol, but they also have every option you can think of to spike your morning drink. I would think this would be a great place for cradling a hangover and for the start of a crazy, fun day. Nevertheless, I had the simple 1 egg, 1 meat, and fruit instead of potatoes. The egg was perfect, the ham was fantastic, and the fruit was really fresh. My friends had the waffle and other had a bagel and canadian bacon. Everything was perfectly cooked, the service was fast, and just what we needed to start our day. The menu is not just bfast, and I encourage anyone to try this place out! I definitely will be back again.
(5)Irv R.
Visited for dinner on a business trip. I started with the tortilla soup which was way too salty and had an odd taste. My dinner got much better with the small green salad with balsamic vinegrette dressing; it was rather fresh and tasty. Unfortunately, my main course of Parmesan Crusted Chicken also had a very odd flavor - I think it was the way the breading was seasoned. It was complemented with pasta in a red sauce that was good but also a rather unusual mixture of uncooked spinach and tomato slices - after eating the salad I rally didn't understand this garnish. I sat and ate at the bar and the service was very good. Also, the Great Lakes beer on tap was outstanding. Perhaps this place has a good breakfast but the dinner flavors need some work.
(3)Tom W.
My wife and kids ended up here on a Saturday morning for brunch. We (my wife and I, my kids could care less,) have been complaining about the lack of cool brunch spots in the DC suburbs, so we were giving Eggspectation a shot. We were seated quickly. We looked over the menu with anticipation. There were three or four items that I was really excited about trying. My wife talked about the drink she was going to get, the kids talked through their options. We came to conclusions and we waited for our server. And waited... When our server arrived, he showed up with the wide-eyed, gun shy expression of a server in the weeds. Very little greeting, showed no personality, asked for our drink orders and then asked if we were ready to order. Sure, I guess we were, after sitting there, ignored, for almost ten minutes. Shortly after the server left, my coffee showed up. We waited a while, my wife's Peach Bellini showed up. We waited much longer, and the kids drinks showed up. "I hope our food doesn't arrive as haphazardly as our drinks," I commented to my wife. Right after their drinks arrived, the kids food showed up. "I put the kids food in so it arrived early, ok?" Our server asked, maybe the second time we had seen him so far. All right, I get it, kids need time to eat. My wife sipped her Bellini. "Taste this," she told me, "I can't get any peach out of it." I tasted it and she was right, I couldn't taste any peach either. My youngest shared a bite of cinnamon role. "I think this is missing salt," I said to my wife. She agreed, however my daughter happily ate 3/4 of the cinnamon roll the size of her head. The adults' food arrived. My wife had ordered french toast with strawberries and bananas, flambeed. She looked expectantly at our server, "Aren't you going to light it on fire?" "No, they, um, do that back in the kitchen." Really? I mean, it probably doesn't make any difference with the flavor, but if you have the opportunity to make a spectacle in a restaurant, shouldn't you take it? Isn't the point of a flambe to singe someone's eyebrows? I turned my attention to my food, a "Sugar Shack." I assumed that this was a reference to massive meals served in Canadian sugar shacks, and it probably should have been, advertised as having ham, crepes, scrambled eggs, baked beans and grilled potatoes. The grilled potatoes were delicious, though apparently not grilled. They sure looked and tasted deep fried or possibly pan fried, but I doubt a grill ever came closer than their name. The meal went down hill from there. There was a tiny ramekin of baked beans, which turned out to be a good thing because they certainly tasted like food service canned baked beans. I took a bite of the scrambled eggs, and found them to be completely devoid of salt. I think there are actually people who believe that salt is optional. There may even be people that think, "If the customer wants salt on their scrambled eggs, they can add it at the table." These people should be run out of the restaurant industry. And I don't want to eat at their houses, either. Salt should be mixed into the eggs prior to cooking. It makes a huge difference in the flavor. If you don't believe me, go scramble an egg with a pinch of salt and scramble another egg with no salt. Go ahead, the review will be here when you get back. The ham was thin sliced and quickly sauted. Not the way I like my ham, but I would have put up with it if the rest of the meal was worth eating. Disappointed, I scraped my remaining ham and eggs off to the side and started in on the crepes. I didn't expect my crepes to fight back, but they did. They were at least as hard to cut as the ham. And they were bland. At wits end, I asked for some maple syrup (on a dish titled Sugar Shack, shouldn't that come with it? Shouldn't it? Am I the only person that sees the problem here? A sugar shack MAKES maple syrup.) The maple syrup arrived, and I doused my crepes in it and proceeded to morosely eat them. As they cooled from lukewarm to cold, I had to start using my knife, as the edge of a fork wasn't enough to cut off a bite. Maybe I've been spoiled. Maybe my expectations are too high. I can't imagine that expecting reasonably prompt service and properly seasoned food is too much to ask, but apparently on Saturday it was. I'll keep looking for a decent brunch spot around DC. Until I find it, I'll make my own at home.
(2)Kevin S.
The up side: 1. Atmosphere: Very nice. Very clean. Cool decorations incorporating eggs into everything. 2. Food: Extraordinarily good. Absolutely delicious, fresh ingredients. I had the Boca Raton Benedict - eggs benny with guacamole and fresh spinach. It was AWESOME. Minor down side - the menu is REALLY long and I had a hard time choosing what to eat. The downside (i.e. what prevented me from giving this place 5 stars): 1. The service, while friendly and professional, was slooooooooow. I wish I had written down what time we actually placed our order so I could tell you exactly how long it took. We arrived there about 12:05 and received our food about 12:37. 2. The price. For a breakfast place, don't come in here eggspecting IHOP prices. My breakfast was $13.50. The portion sizes were decent - not so much I had leftovers, but I definitely had enough to eat. I do think I got what I paid for in terms of quality and freshness of the food, but I was a little surprised at the sticker shock. Breakfast for the four of us in my family $51? Like I said, I think I got what I paid for, but I wasn't ready for the sticker shock. Overall though, an awesome lunch. We'll definitely be going back to Eggspectation.
(4)Akua O.
Just got back from Eggspectation, after hearing about it from two different friends. One raved, the other, a food afficianado, said it wasn't bad. Overall, our experience was not bad. As many have stated: 1. overpriced 2. service is lackluster 3. food is pretty good (but not worth the price and bad service). APPS My companion ordered the lobster grits which I thought were unique sounding and definitely would have ordered myself had I not had the ahi tuna nachos catch my eye. Lobster grits were thick rich, had plenty of lobster, and basically, phenomenal. The ahi tuna nachos, I so very much want to say were phenomenal, but,...ughhhh. So the problem with them wasn't that they didn't TASTE fabulous, my problem with them was that for the pile of nachos, they were extremely lacking with toppings. Nachos are hard and crunchy and require something to dip in, or something saucy or flavorful with them. I don't expect a half pound of ahi tuna, as the dish would cost $35, but to not have plenty of salsa, avacado, and aioli, is problematic. I had to ask for more of everything but the tuna to get enough of the flavor going. But honestly, a very unique and extremely fabulous tasting dish. I hope they improve it with slightly less chips and a bit more of all the toppings....kind of like any other regular nachos you get. Sounds nit-picky but if you order it (and I really do recommend it) you'll see what I mean. DRINKS eh. I didn't expect much...its a breakfast spot,..not a bar. Regular wine, regular beer. Typical happy hour menu....next DINNER We ordered breakfast. I had the Eggstravaganza (i think)...the one with the french toast. Overall it was really really good. Not taking anything else into perspective, the food was actually very good. potatoes are awesome (as mentioned by many others) and the eggs were actually cooked perfect. I'm glad they can make a medium-well egg, in an egg spot. :) The French toast is probably some of the best I've ever had. My companion had the chesepeake benedict, as many others have spoken about. Its basically eggs benedict with lump crab. He enjoyed it thoroughly as well. NO DESSERT (the french toast pretty much was) Coffee I ordered the espresso with ice cream in it and the coffee was REALLY good. I highly recommend. SERVICE *deep inhale,....and exhale*...... -_- . Our waiter was a young dreaded gentleman,...very nice...I really wanted to like him, but this is NOVA, not hagerstown,..for the prices and locale, more is expected: 1. We both had time to go to the bathroom, consecutively, not concurrently, and were not greeted. I worked at Fridays in my youth, and we had a 60s greet rule. They definitely don't have that clause here. at least 15 minutes passed before our waiter came...and what was interesting is several hostesses and other waiters just passed us by wihtout so much as asking if we had been helped. Thats terrible. First yellow flag. 2. I asked for extra sauce and salsa,...only got sauce, for our app. Second flag 4. I ordered my meat and potatoes well done, and they came out exactly the same as my companions food (who did NOT order his meat and potatoes well done). hmmm.... 3. I ordered my espresso with a shot of baileys,...i received it and kinda could tell it didn't have it since baileys has a notable scent. He assured me it did have it and walks away. Against my better judgement I pour the espresso over the ice cream and sure enoug,...no baileys. lol smh. by the time he came back around, it was already melted. To fix it, he took my melted one, added a scoop of ice cream nad dumped baileys on it. Now it doesn't taste like anything but coffee ice cream....lol smh....Third flag. 4. Since it was our first time, I mustve asked 4 clarification about 3-4 different items, none of which he knew what they were. He didn't know what a Tia Maria was,..n it was in one of their drinks, he didn't know the happy hour specials, or how to explain a couple menu items. i didn't much care, bc they have plenty of other things on their menu, which I was interested in, but that can't be good 4business, and its pretty unprofessional. PRICE much too expensive for what they are serving. While the lobster grits were phenomenal, they were appetizer sized and cost 18$. I can almost understand that one bc of the good portion of lobster. But compare that to the eggs, 2 slices of bacon, and french toast with potatoes that cost almost $15...for breakfast? There were some things on the menu who's price was almost laughable. They have four-star prices and a 2-3-star restaurant. We ordered two apps, two dinners, a HH wine, 2 draft beers, and a coffee, and the bill was $90.12. o_O For 50% of this, u can go over 2 Silver Diner n get better quality organic n local ingredients, just as interesting tasty menu items n better service. So overall, out of 5 stars they lose one 4 the insane prices, n lose another 4 the service. Definitely is the food that keeps this place in business.
(3)Lorraine S.
Lots of creative breakfast options here. I usually take friends and family from out of town here since its more unique that IHOP. Only thing I wish they had were hashed browns.
(4)Lavs V.
yum!!! those muffins just CALL to you to be eaten when you walk in. so do the cheesecakes, although sadly i was heading to a wedding that i knew was going to be heavy food so i skipped on both and can't judge the taste. I did dream about the muffins none the less tho and regret not trying! my bf loved his combo meal and i had a great egg white omlette. they didn't make a stink about having fruit on side instead of potatoes and no increase in charge as some places do. i'd definitely go back.
(5)Kate P.
This is an amazing restaurant. One of my faves. Awesome, extensive, almost overwhelming menu and something for everyone. Crepes, smoothies, lots of unique sandwiches, fresh creative dishes. French toast is the best french toast I've ever had. Every time I've had eggs and french toast, everything has been cooked beautifully, just as ordered. The decor is so interesting and unique and fun. Wonderful selection of baked goods such as desserts and muffins. Cornbread muffins and fruit have always been fresh and great. Service has always been good--sometimes a little slow--but in general, always polite and friendly. Great vibes here. Great food. Great service.
(5)Ramsey M.
I've been here a few times and each time I leave disappointed. Tonight is no exception. My French dip was tender but lacked flavor & the bun was burnt and the fries were overcooked and cold. The servers are very attentive but for the price you pay for lackluster food I won't be back.
(1)suzanne u.
First I have to say, as you can see from my other reviews, I rarely write bad ones but in this case I think it may help Eggspectation to step up their game. We live around the corner from the Chantilly location so we have given this place more chances than it deserved merely because it was convenient. I always think "maybe I didn't order the right dish, it will be better this time... after all people have given it 4 stars" (really people 4 stars???come on now! ) Yesterday my husband went with a business associate and I told him to order the eggs benedict -- people have written on Yelp that they like that dish...(he only recently started eating Eggs Benedict at Clydes and loves it so much that he gets it for lunch-- often) By now you may have guessed that he was completely underwhelmed and the dish did not meet his eggspectations! (sorry , couldn't resist) He said the egg whites were runny! yuck! and the hollandaise was dreadful! AND it cost $2 more than Clydes!! What the what??? He had to apologize to the business associate --who, by the way, ordered the SW omelet and said it was just ok, but he's from the boonies in Minnesota...so maybe we have higher standards here? So now that's my theory-- I'm thinking maybe this place gets 4 stars from people who previously have only eaten breakfast at McDonalds and so by comparison this place rocks...sorry this is so harsh but I'm still reeling from the cold winter evening where I talked hubs into driving over to get 2 pieces of cake (we don't eat carbs often so it was a much anticipated treat)...so, so disappointed! Previously frozen, still cold, and pretty much tasteless! How can you ruin chocolate cake???----"But they looked so delicious in the case", I kept telling my husband as he scowled at me!!! At first I thought maybe I had lost my taste for cake because I hadn't eaten it in so long...but no.... I had one piece of Danielle's Southern Caramel cake at Tyson't Galleria mall-- totally hooked on it-- I dream about it!! And here again, to add insult to injury...Eggspectaions cake is smaller and more expensive ! Can you believe it? Why? How can this be? Can the price be justified because space is more expensive in Chantilly than Tyson's Galleria mall ??? Yeah right! Ridiculous! On the plus side...I've never had a bad server!
(1)Josephine M.
Love Eggs. Have been a fan since it opened! I come here at least once a month at the minimum. Happy hour is the best time to go and breakfast of course! They have a very extensive menu with tons of options so whoever you bring along will find something they want to eat. For happy hour they have 1/2 price appetizers (in the bar only), Yuengling and some other draft for a very good price, around 2.50 or something like that. It is close to home so it's our designated happy hour if we don't want to drive too far.
(4)Chieu L.
Too much hype. I think it's alright and way overpriced. I think I like I-hop better.
(3)Polyphemus S.
This place is great!! Didn't even realized it existed and now I go there all the time. Great breakfasts that they serve all day. There are lots of options for everyone. The quality and price and average. Coffee stinks. OJ is great (freshly squeezed).
(4)Sarah F.
Disclaimer: My other half and I abhor eggs as a main component of a dish. I'll tolerate crepes, but when it comes to all other things eggy - benedicts, omelets, etc - neither of us are on board (in fact, we're hanging off the side of the SS EggDish gagging at the smell.) I have always avoided Eggspectation due to my aforementioned dislike of eggs, and I didn't bother ever checking out the menu to see if they had anything I would like. I woke up this past Saturday wanting brunch, craving a good bloody mary (the last one I had was at Delmarva Taphouse and it was so regrettable I could have wept) so I turned to Facebook for recommendations. One of my friends suggested Eggspectation. "We hate eggs," I said. Another friend said "But they have bacon bloody marys." "Sold," I said. And off we went. It was very crowded (expected, perhaps, at roughly 1030 on a Saturday morning) and the parking situation was absolutely abysmal (terribly designed lot), but we were seated within fifteen minutes and our server was attentive throughout. My other half had a slice of vanilla cheesecake and a cappuccino. The cappuccino was much better than I expected, and the cheesecake was quite good - a generous slice, did not taste like it had come out of a box. (Cheesecakes are glorious things and there's nothing sadder than ordering a slice of cheesecake at a restaurant and finding it tastes like it's from Costco - this cheesecake not only did not disappoint, it was a pleasant surprise.) I got the mini crab cakes which were delicious - they weren't overwhelmed with breadcrumbs and filler, and each was nestled on a perfectly sized smear of remoulade. We split the brie/pecan/apple/honey crostini, which was good but nothing really to write home about - it was a good combination of flavors, wasn't drenched in honey, but was something I could make at home. The bacon bloody mary was the crowning glory (probably because it had been so long since I'd had a good one) - made with bacon infused vodka and served with a candied bacon strip. The glass was supposed to be rimmed with bacon salt, but it tasted more like old bay to me (which was still delicious.) It was not a cheap meal, but it was very good. I would go back again, but perhaps earlier to maybe beat some of the crowd.
(4)Rena R.
LOVE this place. I hadn't been in well over a year when my husband and I were at the Dulles Expo Center earlier and wanted somewhere to have a late lunch. I knew Eggspectation was close, so that's where we went. Both of us had omelettes - my husband had the smoked salmon version, and I had a vegetarian omelette with avocado, peppers, tomatoes, and sour cream. They were serviced with Eggspectation's signature potatoes, fresh fruit, and sourdough toast (you are given a wide variety of bread choices for your toast). We also had a grilled banana walnut muffin. Everything was wonderful - tasted great, generous portions, and was served hot by friendly, attentive wait staff. We also each had a soda. The total bill before tip was $39; so no, it's not an inexpensive plate of eggs. But it's creative, tasty, and served in an ambiance that is casually elegant. We will definitely return to Eggspectation - we loved it!
(5)The Food L.
I had breakfast with some very important people at this location - very nice place indeed. Everyone enjoyed the food. Seems like many people are very regular here.
(5)Thuyanh P.
I've heard so much about this place so I bought a voucher in hopes of dragging the hubby out to Chantilly for brunch. It's not easy getting that man out of bed early on the weekend so a promise of food always helps. We got there around 1030am on a Sunday and were promptly seated outdoors. I ordered the honey blue juice and loved it! Almost filled me up before the food came! I ordered the Bayou Benedict for my meal and the hubby ordered the Eggspectation omelette. Now I loved everything I ordered, although one of my eggs was beyond poached - more like a hard boiled egg. The hubby didn't like his omelette too much...and I have to agree, it was really dry and bland. Little dissapointed that their signature dish got messed up. I do think they are a bit overpriced and our service was kind of meh. Our server was fine enough when she checked on us but we never saw her so much. Don't know if I'll be able to convince the hubby to come back w/ me, but I'm willing to give it another shot.
(3)charles w.
$17 for a coffee and an omlette. This place is far far more expensive than two $$.
(3)Adri T.
Had some pretty delicious Sunday morning breakfast craving grub at Eggspectation this past Sunday. We woke up LATE, way too LATE to actually contemplate having a relaxing and delicious breakfast out - or so we thought! Friend took us to Eggspectation and we feasted our eyes on a mountain of pancakey sausagey cappuccinnoey goodness! The wait was about 15 minutes for a party of three. When the time came, our mouths were watering because everything on the menu looked delish! It was hard to decide what we should order, but we finally narrowed down the selections and decided we would let each other share bites so we could try more things. The cappuccinos were good and frothy, not too wet. Later on we tried an espresso con crema and vanilla lattes. All coffee drinks were tasty and nicely prepared. Everyone enjoyed the caffeine! When the food came out we were all excited because the plate presentation made the food look as good as it had sounded on the menu! The first bites confirmed, that it was as good as it looked and sounded! Yummo! We tried the following: Page Waffles - Freshly prepared Belgian waffles with freshly diced fruits and English cream Construction Pancake - A leaning tower of pancakey goodness! This spectacular breakfast entree had carbs layered with meats in the middle! Meats, sandwiched in pancakes - what else could you want? Waffle Benedict - A regular eggs benedict served on a waffle! For the person who wants it all and just can't decide! We all agreed this was a tasty pairing! (Kind of that chicken and waffles thing goin on!) If you love breakfast this is the place for you! They have something to suit everyone in your party! Just be prepared to cash out! A plate of waffles runs you over $10.
(4)Susan C.
From the moment we stepped in to the time we left, we had a wonderful experience. Too bad they don't have one in PA. They have an extensive menu that would please anyone. Even our picky children. They are kid friendly. The service was great. We had a very pleasant server. The atmosphere was eclectic. The cappuccino and slice of cake and crepe was the perfect way to end the meal:)
(4)Gautam S.
When coming in, I verified that I could use my groupon and the yelp free app coupon. Then when I sat down, I checked with the waiter and got the same response. Ordered the deviled eggs (which were sub standard) for my free app. Also ordered the breakfast burrito. Honestly the McDonald's McSkillet burrito has more flavor and is much more satisfying. Plus it's about 1/5 the price too. Overall the food was substandard. The other people in my party were really disappointed. And to top it off, I paid $2.89 for my soda and the waiter was always gone. I Only got 3 ice filled refills. Then when we were paying, the manager said we can use either the groupon or the free app coupon. Wouldn't budge even though I told her 2 diff people said it was fine. Ended up paying for the "free app" and leaving virtually nil for the tip (IMO justified since we got really crappy service considering there were only about 5-6 patrons on Friday night and our waiter was never to be found nor did all our food come out at the same time) The hell with this craphole restaurant. Overpriced substandard food and to top it off, they virtually steal money from you.
(1)Chris K.
Food and service was beyond amazing. Would highly recommend this place for anyone looking for a great breakfast selection.
(5)Catherine G.
YUMMY! Decent breakfast in the Northern Virginia area! Who knew?? I always wondered what that darn place was...thought maybe they did some weird things with eggs. No duh, its a restaurant! Loved that they had so many different ways to do eggs benedict. And we absolutely loved their cinnamon roll. So why the 4 stars instead of 5? Um.... their coffee totally SUCKS. They need to do dunkin donuts coffee, or get an agreement with Seattle's Best, or Starbucks for god's sake! Aside from that little blip, my only complaint is that it was a little bit of a shock to see the $55 breakfast bill for two! So we wont be here often for breakfast or lunch, but every so often definitely worth it.
(4)Georgia Z.
Our family of eight had a delightful time at this restaurant and the kids (9, 8, and 6 years old) all were able to find things they liked, too. Everyone was happy with their dish but the prices were high compared to other restaurants with similar food. Overall, I recommend.
(4)Jimmy C.
Second time here and again I'm feeling like i spent too much for what I got. $12 for a turkey rueben and fries, really?? And lobster Mac n cheese for $20 w barely any lobster meat?? Won't make the mistake of coming here again.
(1)Susan F.
This food is not good. IHOP or Waffle House are MUCH better choices. That being said, the decor is pretty cute, which is the only reason it gets 2 stars.
(2)Dominique F.
The breakfast / brunches here are really awesome and you go out full and satisfied. Service can get slow sometimes depending on when you show up and how many people are in the group. But I'll def. be coming here again!
(4)Kevin G.
If you get a waiter names Thomas L (African American) ask for another waiter. I accidentally walked out of the restaurant leaving my credit card in the receipt book. When I got to my car I checked my wallet and found out it wasn't there so went back to the restaurant to get it. They already had cleared my table so I asked Thomas if I left my card in the book. He replied no he didn't see it and told me to talk to the busboy. The busboy didn't see it and asked the manager to help me. The manager went into the back didn't find my card and asked Thomas which terminal he conducted my transaction. After some searching she found it was in the receipt book. This guy Thomas had no concern nor did he attempt to look or help look for my credit card. This makes me feel like he was going to use the card for his personal being. This guy should be fired. Avoid this place.
(1)Hangry F.
I bought a Groupon for this place back in September and finally used it today. I've heard a lot of hype/good things about this place, but I must say overall, it's just ok. We went there around 11ish so my husband could have lunch and I could have breakfast/brunch. I've been to this shopping center before, and parking is always tight, but I know that's not the restaurant's fault. When we got there, I was immediately turned off by the not so friendly host staff. The front area is a bit cramped and I felt in the way, especially with the bebe in her car seat with us. The restaurant was pretty crowded. They have booths, as well as high tops, and a cafe/bar type area if you just want a quick bite and are not looking for a sit down meal. We barely sat down before a server came over asking us what we wanted to drink. Some people might call that good service, but I felt a little rushed. I would think to wait until we're seated and settled before coming over. What saves this place is the food. I must say I enjoyed what I got- 2 eggs, turkey bacon, and french toast- it was great to the last bite. The "fruit cup" was unnecessary though-a small piece of pineapple, orange, and 3 sad grapes. My husband was pleased with his cheeseburger. The menu is quite vast and varied and will satisfy any cravings. Overall, I would go back again for the food. The service needs some work though.
(3)Zach J.
Naturally, five stars because when it comes to breakfast, it truly is 'as good as it gets'. The kids always love the chocolate chip pancakes which have tons of chips that turn very chocolaty. Who doesn't love that? The orange juice is actually squeezed that morning and it's uber fresh. Anything on the menu is fantastic, cooked to perfection, and worth every penny. May I recommend the Bayou Benedict. This meal is especially fantastic with the best sauce, shrimp, polenta, and chorizo... WOW! If you're an eggs Benedict kinda person, this cannot be passed up for anything. Get something else the next time. Can't say enough about the best breakfast spot in all of NOVA.
(5)Service Is Not An Option T.
It was OK. the homefries were tasteless and old. You could tell that they had been sitting around for the morning at least. I can cook better, but the ambiance was comfy, and the menu did have a lot of variety. Expensive for what you get.
(3)Jade N.
Eggspectation definitely exceeded my expectations!!!!. It sits in the far back of a newly built strip mall and is easy to miss, however I would highly recommenced giving this place a shot. There brunch and breakfast is awesome, and overall there menu is HUGE. There is definitely something for everyone. The food is very good and the portions are very generous. I will be back for sure. This place is a jem...happy I finally came across it!
(4)Sarah W.
good service, good food - what more could you want? crab omellete is my favorite yoke around the clock a close second.
(5)Charmie S.
This is my third Eggspectation outing. First Montreal, next Silver Spring, finally Chantilly. Two countries, three cities and same great food. I love it. The only thing I need is for people to get my eggs right. I'm that over medium-hard person. I know this is a pretty odd request, but I don't want yolks spilling onto my plate. The one star off is for that experience. and for overly salted potatoes. I had the french toast, which nearly put me in sugar coma. It's just too sweet. Thank goodness for the sausage patties that had a good amount of salt to counteract that sugar. Had water as usual. The server was very nice and accommodated all of my quirky requests. I respect that a whole lot!
(3)Mikkela T.
Dang this Supa-tasta tongue of mine (read my review of Biagio to comprende)! I decided to go with the subtle and order a crepe with honey and nuts to only discover that my crepe tasted of dish soap. Actually, my crepe was elastic and delicate as a crepe should be but the honey on top was soapy. I guess they used honey from bees who feed on lavender. My Centreville-ians knew better, both about portion and taste, and went with splitting a Jon's Special. Their crepes (a normal portion is actually two) came out on two plates with their preferred a la mode. A good idea to share as the portions are large. This restaurant is large with various sections and moods, from elevated booths to tables around the modern glass pit fireplace. The kitchen is open so you can watch the line cooks, and almost everything has an egg theme from the shapes of the chairbacks to the mirrors in the ladies' room. The ambiance here is like a grown-up version of a diner. I like eggs so I can see coming back here. Staff - friendly and helpful, food - good so far, atmosphere - pleasant to classy. Probably fills a niche out here.
(4)Emerson N.
Welcome to (one of) the best (brunch) places on earth! This place definitely deserves the five stars. I've never been disappointed the handful of times I've been here. Usually, I go for just french toast at brunch; however, there's such a great selection. I think their menu is about ten pages. There's a number of omelettes from which to chose. My mouth is watering when I start thinking about the signature and benedicts section. My favorite is the eggstravaganza. (This dish does come with french toast.) Although the location is a bit out of the way for me, it makes up for it by having outdoor seating. The tables have umbrellas to provide some shade. I cannot comment on the indoor seating since I've always eaten outdoors here. As for the service, everyone has been friendly. There has never been a time when the place isn't packed. Although this is the case, I've never had to wait an exuberant amount of time.
(5)mary s.
Since San Vito looked closed, hubby and I decided to go here. This place has always been good and last night's meal did not disappoint. We will come here more often.
(5)Adam R.
We've passed by this restaurant for the past ten years, but decided to give it a try based on a Groupon we got. The location and decor are wonderful and, because we went on the early side of dinner, getting a seat for our family of six was no problem (the place was packed when we left!). As others noted, the menu is extensive. I really enjoyed the smoked salmon benedict - nice, light hollendaise, perfectly poached eggs, fantastic potatoes. My wife wasn't so keen on the chesapeake crepes - the crepes themselves were fantastic, she just didn't prefer the dish. Our server, Luis, was very accommodating and had the kitchen remake her order and cooked the veggies longer. The kids ordered the French Toast (call that "Gone in 60 seconds"), the chicken nuggets (also got rave reviews), and a hamburger (which I finished off). Despite this, however, we probably won't return without another Groupon since the food, while great, is overpriced. The adult entrees were about $16 each, which seemed high for "breakfast food." We were disappointed not to have room for dessert, however, since the cakes in the front display looked *amazing*! Maybe we *will* have to return...
(3)Les D.
I go to the Eggspectation in Silver Spring every chance I get. I love it. So, Yelp told me there was one in the the neighborhood of Chantilly after I went shopping for hardwood flooring. What a great find. Didn't know this one was here. So, had a terrific brunch. Food was excellent, service was friendly and quick, and I had a wonderful experience eating on the outdoor patio. Two reasons why I love Eggspectation? Real maple syrup. Nothing can beat it. Also, the tators. Just delicious. Bonus for the fifth star? Cake! Mercy, try the cake.
(5)Jen M.
Back when he was stationed at NAS Brunswick (GO NAVY!), my husband and I visited the Eggspectation in Portland, ME and had a great experience. Months after moving to this area, we met friends working at National Naval Medical Hospital (GO NAVY!) and had a great breakfast at the Eggspectation in Silver Spring, MD with our kids. So we were happy to see another location of this small chain just off Rt 28. We were some of the only customers there but service was slow and confused. They've got an extensive menu with lots of cutely-named egg dishes, yet nothing really sounded too good to us and everything we ended up ordering was just okay. It made us wonder if our two previous Eggspectation experiences were just flukes, or if those restaurants were somehow much better than this one. Sadly, we found this location overpriced and disappointing and will probably not come back.
(2)Fred L.
Food is okay, but the service was great. I came here for dinner during the Christmas season to celebrate my birthday and they were very accomodating despite he busy night. They also had a guy walk around in a Santa outfit the night I was there. The guy really got into character and even sat at our table to chat with us for a while. Dinner food is okay, better for breakfast. Try their heuvos rancheros! It's my favorite.
(4)Steve R.
Not impressed. Took my family and neighbors out for dinner for my wife's birthday and had a groupon discount. The atmosphere and the server were fine. While they serve 'egg's, they do have various selection of non-egg dinners. The food price was average but the drink prices and appitizers were higher than I thought they should be. For all 5 of us, with the meal and one drink, the overall price was $135. Two ordered the single crabcake, one the jambalaya and one an egg meal and I ordered the chicken in breadcrumbs. I think I was the only one that did not care for the food. While it was cooked fine and looked and a large piece of chicken, it was very bland. Nothing to spice it up. The linquini and sauce were not great either. I needed some parmesan cheese for it. I may go back for breakfast as they do have a decent selection but at $12-$14 per meal, it may be more than I am willing to pay for the first meal of the day.
(3)Krystal B.
I've been to Eggspectations in Silver Spring and completely forgot about it. Happy we bumped into this location! Great service and good food. Their fruit bowl is very generous, so you can share it between 2-3 people. We got the small, so I can imagine the large portion. It's not like typical restaurants where they give you grapes and melons. This includes apples, grapefruit, pineapple, grapes, bananas, strawberries, and blueberries. Yum! Their huevos rancheros is really good. Wish it came with black beans. The tortilla chips were stale, though. My b/f had the spinach omelet, with roasted potatoes. Both good dishes. Overall, we'll go back. Wish they had a location in between Chantilly and Silver Spring. Service was good. Fun ambiance. TGI Fridays concept, so you want to look at the decor. Price was on the higher side of the moderate range.
(3)Sogol G.
I absolutely loved this place. Service was great. Set up was awesome. Food was amazing. They have an extensive menu and many different versions of eggs benedict. I highly recommend this place. You won't be disappointed. abit pricy though!
(5)Chrystina Z.
Impossible to find. Seriously, we used the yelp app on our smartphones and were directed about 2 miles away. Really hard to get to and in a strip mall. As for the service, efficient. Food was plentiful and filling, but not the highest quality.
(2)Mark W.
Going back to the menu, nearly every dish on the menu features a clever pun in its name...from eggstreme to eggsiliration to eggcitement to my personal favorite: oy vegg (a breakfast dish combining eggs with potato latkes). I copy/pasted another users comments on the Oy Vegg (latkes). These are not even real latkes they are more or less Hash Browns you would have served to you at IHOP, and for over $11.00 horrible. Strongly avoid latkes here.
(1)Lillian W.
It was okayyy....the service wasn't bad, but it took awhile for the servers to take our orders. Otherwise, our server was friendly and prompt with the food. This restaurant specializes in egg dishes (obviously!) I tried the Spanish Omelette and it was very good. However, it is severely overpriced. I believe I paid almost $12 for my meal and it came with the omelet, a couple slices of fruit, and potatoes. The potatoes were awesome. The restaurant was decorated with patriotic decor- it was very atmospheric. Other than that, I would say its no different than the food from Dennys.
(3)Antonio M.
***2.5 Stars*** You would think that with the name "eggs" in the title this place would do something astoundingly crazy and creative with...well...eggs. The menu is Cheesecake Factory huge with a dizzying list of food. The time of day doesn't matter as you can order anything off of the menu (dinner for breakfast or vice versa) and it'll be delivered to your table. We met up with some outta town friends at Eggspectation who loved the chain and were raving about the quality of the food and creative menu. Humoring them, we met them there for a late breakfast and really did our best to fight the urge to head to Pho Aura for their AYCE Sunday buffet....I mean we tried really really hard. Anyway... The interior of Eggspectation was nice, very clean and the staff were all friendly and very happy to see us. The place was neat yet welcoming and they easily accommodated our party of four adults and two monkeys. Our server was a very nice gentleman who quite courteous and attentive at keeping all of us will full cups of coffee and water. As good as the service was, the food was just not doing it for me. Our dish was a simple one called the "Eggsuberant" which is described in the menu as: "Two eggs (any style), pancakes, grilled potatoes, choice of sausage, ham, Canadian bacon, turkey bacon or bacon, served with grilled tomatoes and chef's fruit garnish." Simple right? Yep, so nothing to wow us or to make set it apart. Now the big difference is that had we gone to a diner or even the dreaded big chain iHOP we would've gotten a lot more for the same price; $12.99. The pancakes were two tiny pancakes who's diameter was probably no bigger than 3.5 inches. I ordered my eggs over easy and they were cooked perfectly, but were a bit cold. The potatoes were tasty and in my opinion the star of this dish. Geez...$12.99 for a dish with two tiny pancakes and potatoes? Not worth it. The monkeys chowed down on the potatoes and pancakes and I nibbled on some of the eggs. I had ordered the dish with some turkey bacon and really didn't expect that to be good as it's turkey bacon... Blah... We had more fun chatting with our friends and keeping the monkeys outta trouble than enjoying the food. I wasn't impressed and don't see myself coming back. I'd rather hit a local diner or iHOP if I ever get a craving for the same style food...food I should really just cook myself and enjoy in the comfort of my own adobe hut. :-)
(2)Anna P.
Got an egg benedict, which was good, but nothing to die for.
(3)Shelly N.
My favorite food is breakfast food and I've been on the lookout for my "it" breakfast destination. A friend recommended this place and when I arrived, there were a ton of people waiting outside...always a good omen. We got a pager and after 3 erroneous pages, we finally got seated. (Recommendation to management: The hostesses need to learn how to adapt when the pagers are malfunctioning and go to a call-by-name roster and leave the pagers behind. They were flustered when people would approach the stand out-of-order because their pagers went off. And everyone's pagers were constantly beeping because the batteries were dying.) The menu is expansive...about 10 types of eggs benedict alone. The portions are satisfying. But the quality of the food was ok, coffee mediocre, and the service was uninspiring. Overall, I'd say this restaurant is overrated but is the largest breakfast place I've found in the area. I'll be back just for the variety of menu options, but this will be my temporary go-to breakfast spot while I find another option. Until then, if I want pancakes, I'll head to Silver Diner. If I'm craving eggs or more variety, I'll head to Eggspectation. If I want a lazy, tasty breakfast, I'll head to Mon Ami Gabi.
(3)Alexa C.
I knew the minute I grabbed the door handle and they were fashioned like whisks, I was going to love this place. Besides forgetting some extra avocados that I requested with my meal, and bribing them to me half way through it, the service here was great. They had diverse menu options, with catchy egg themed names. I had scrambled eggs with a grilled chicken breast and some delicious breakfast potatoes. Their fruit medley is a simple slice if orange, grapefruit & pineapple served with the meal. They had an eye catching bakery as well, with cakes lining a bakery case on your way in and out the door. I'd eat here again for breakfast, or standard food items.
(4)Courtney H.
I generally like this place, although it never really sticks out to me as a craveable breakfast spot. The servers were really sweet, which I appreciate always. They split up our two shared meals, even though we didn't even ask for it. Overall good experience, average breakfast staples.
(3)Steven S.
Wow! Wonderful... Pleasant service staff - really engaging, friendly, and helpful. Seemed like genuinely friendly staff, or at least our server. So much to choose from... went for breakfast today and ordered off of the daily specials. Ordered scallops and grits - not your typical breakfast food, so I had to have! I do not have any "southern" food in LA, so I am always down to try anything of the sort when I am back east (or, technically when I am "in the south" like Virginia) - especially Scrapple!. My meal was really tasty. The grits were prepared really well - creamy and cheesy, not at all thin and runny like how I've had at other restaurants. I was pleasantly surprised! Just delicious. The menu was really extensive - so many egg dishes to choose from as well as just regular staples for breakfast. There is also a lunch and dinner menu too. Just from the food I had and the samples I stole from my family members, I'd say - YES! I'd come back again. We got there shortly before 8am, but things definitely picked up around 9am. Still, plenty of seating available. Am curious to see what it looks like at night!
(4)Sean M.
3.478 stars It's a chain, but I like the concept and the execution. We got inside before 9 am on a Sunday morning it was already filling up. No line so we were seated immediately and a server appeared within 30 seconds. The coffee was the first thing I tried and it was better than what you git in most bfast-stripmall-joints. The menu was a bit daunting in that it was dense and extensive, I quickly narrowed it down to the Eggs benedict offerings, I chose the bagel and lox version. My only complaint was they served the bagel cut side down? The exterior of a bagel is impervious to egg yoke and hollandaise and I had to preform the messy operation of flipping the bagel halves to achieve maximum seepage of yokey-sauce goodness. Note to corporate: flip the damn bagels up to the cut side put the eggs/sauce/and lox on the cut side. Unlike MItt Romney, I'm a lifetime Cheesy Grits eater and I added those and a side of pork sausages. Both were decent but the sausages were quite similar to what was served in our hotel, and while stout the flavor was not there. It's a great open room with two sections and the booths are very roomy. The tables are densely packed navigation can be tricky. It's a quasi open kitchen, and I saw a few people getting take-out, some just coffee and a muffin. The parking lot is difficult to maneuver, it has a bad flow and there are not enough spots. Literally you "paint yourself into a corner", it was not packed when we arrived but filled quickly over the next 30 minutes. * would not mind having one of these in my town, hope they expand northward. * staff was reserved but quick and attentive. * on the high side for price, but good quality. * there are two strip malls close together, my GPS took me to the wrong one.
(4)Kimberly E.
I took my friend to Eggspectations for brunch. It was crazy busy, which is typical for a Sunday morning. The funky modern decor that immediately catches your eyes when you walk in is based on the Québec roots of the franchise. The hostess put us in a section usually reserved for private parties, which was very nice because we were able to converse easier then in the louder open areas. The waitress was decent. Their breakfast meals are pricey. I'm sure their egg dishes are good based on their name, BUT this is what makes it worth the trip ... their french toast. It's the best! I always order the Eggstravaganza. The type of bread, thickness, way it's cooked and cinnamon flavor make is deeeelicious. My friend ordered Eggcitement -- strawberry and banana french toast flambé with brown sugar, cinnamon and orange brandy. She "LOVED it" and can't wait to eat it again.
(3)Jason C.
Good food. Great service. Wide variety of food. A little too expensive for breakfast.
(3)Ann B.
I've been to Eggspectation a few times for breakfast, never for dinner. Using our Groupon, we went and got Chicken al Limone and Southwestern Benedict. The food has never disappointed at Eggspectation and was another great meal. Other times we've had their deviled eggs (w/ bacon and candied pecans), Strawberry French Toast, Waffles, Chocolate Chip Pancakes, etc. The only downside is the seemingly high cost. $17 for breakfast entrees make us go less than we'd like to. Same with their OJ - great but very expensive for a small glass. Atmosphere is fine, when it's busy the place can get loud since it's a big open room and not the most comfortable chairs or booths but we go for the food. Service is never exceptional, but never bad.
(4)Angela M.
OK so I'm somewhat new to the area and my mom recommended this place because she hits it up after work with fellow coworkers. I have always loved their food but hated the service it has always been terrible, and I always hesitate to come for that reason, my 6 yr old daughter LOVES the choc. chip pancakes and begs to eat here and sadly I usually make up an excuse as to why we can't go:( I am signed up to receive special offer such as a free appetizer and hardly ever use it just because of the awful service we had been given in the past. Well today after a rough day at school I asked her to pick ANY place she would like to eat and NOT to my surprise she picked here so I said sure (after all I did say anywhere). We had an amazing experience and it all started with our wonderful server Oscar S. (says so on the receipt) he was so very friendly espeically to my daughter which went alot because the beginning half of her day was not so great. Our food was sooooo good, service was excellent nothing like an attentive server to really brighten up any food experience, your food can be awful but if your server is awesome it makes things not so bad, but if you food is awesome and your server sucks than it takes away from the whole dinging out experience! Oscar S. really turned around my whole perception of this place and I am more opened minded to frequenting this place more often hopefully we can request his section on our next visit!!!!!! Thanks Oscar S. :)
(5)Denise H.
We went on a Sunday morning around 8:30. We were greeted promptly and it was not crowded at that time. After viewing the extensive menu we ordered. Our food did come out pretty quickly and then the experience went downhill from here. My husbands french toast although tasty was cold. My egg dish was not only not what I ordered it too was cold. Ugh..... This was not our first time however I do think it will be our last. Breakfast for us 2 was $45.00 with tip and it wasn't that great. I would rather go to a local diner with hot food and more realistic pricing.
(2)Julie F.
Went there for lunch one day and breakfast another day while staying in the area. Great for our family of 4 (kids are 7 and 10) and for a big brunch with my family and my sister in laws 5. Great selection, food, prices and service. we had 9 altogether for brunch and the waiter had every order without a single error. Would go again.
(4)Erin C.
I'm knocking a star down because they do not have call ahead seating. I find this to be very unprofessional they want their crowd to stand around in a small area with an extremely small parking lot. NOT smart. Everything else I said remains the same but until they handle crowds in a more professional manner they will remain just OK
(3)Dean J.
The food here is real good but not good enough to put up with long waits, poor service, and the high prices. Even trying to call in a to go order is a challenge. First Watch in greenbriar town center is a much better spot.
(3)M B.
I went to Eggspectation for the first time last night and I was VERY impressed. I'd always seen it off of 28, and I t hought it was just a brunch spot you can go to for breakfast and mimosas or something. Of course you can, but there is SO much more than that on the menu. They had all different types of benedict choices, breakfast food combinations, unique breakfast plates, sandwiches, appetizers, salads, pasta dishes, chicken dishes, steak dishes, etc. I should also mention the huge case of cakes, muffins and other assorted pastries that can be seen when you walk by. The menu is overwhelming because there is so much to choose from. I must have looked at it for 20 minutes. I had a hard time deciding if I wanted breakfast or dinner food. I decided on one of the daily specials-- the bacon, sausage and cheddar quiche with a side of yogurt. The food was fantastic! I went with my fiance who ordered the french dip sandwich, my mother ordered the french dip sandwich, my dad had an omelette, and my mom had the "Yoke Around the Clock"-- a bagel with fried eggs, cheese and bacon cooked over the top of each half. Everyone LOVED their food. The service was excellent. We had a great waitress who took our orders as soon as we were ready. The food took a little longer than we expected, but that's probably because everything is cooked to order and not just thrown together like it is at ihop. Definitely worth the wait. The atmosphere was great. Brick walls, high ceilings, decorated with antiques and fun little trinkets. I am so sad I had not been here sooner knowing it was here! I do know that there is a location in Gainesville as well and that the Leesburg location is expected to open this winter in time for the holidays. This restaurant is definitely a must!
(5)Janet H.
Good food. VERY slow service! Took 20 minutes to bring the check and no water refills. Don't go if you are in a hurry.
(2)Scott L.
You can think of it as an upscale IHOP. I've tried the Page and the Eggspectation. If you can share with someone I would recommend the chocolate chip pancakes. They're really good but very large. I work in the area so I've had a lot of lunches here. The restaurant is very breakfast themed. It's pretty big and can accommodate lots of people. No problems with service in the past.
(4)Kristin D.
We enjoy coming here as a treat to ourselves every now and then. They have the best bloody mary we've ever had, and nothing seems to compare. I like the Bay Bloody Mary which comes with clamato juice but you can get it without. The cinnamon roll is monstrous and so damn good. The food is definitely pricey as I ordered a custom omelet with asparagus, crab, and gruyere cheese and it was around $20. Ouch, but it's the bloody marys that keep us coming back.
(4)Sara B.
I like trying places other than chains, so when my friend suggested this place that she had "heard" was good but had never been to, I was all about it. Apparently this place is 'famous' (in her area) because it serves eggs in every dish. I opted for one of the benedict dishes as I overheard the waiter tell someone that was their specialty (and they had a whole PAGE of them on their menu). Well...it was definitely NOT worth the $13 (!!!) it cost! Think of the most bland, indescript words you can come up with and that's what this meal was. You couldn't even taste the hollandaise. My friend got some specialty egg omelette type dish and she wasn't impressed either. Bottom line is, it's WAY overpriced for what it is.
(2)Charming P.
I love this place! We rented out the private area in the back for a going away dinner for coworker and the service was great! I am in love with the food there! Cant wait for the one in Leesburg to open soon. I can't stop thinking about the short beef ribs w/ mashed potatoes! YUM!
(4)Olivia P.
i've been here couple of times and they have really good brunch selections. i don't know about the service but the food covers it.
(4)AL K.
Big servings and lots of food to choose from. Came for sunday brunch and the place was hopping. Service was swift and friendly. Had the yolk around the clock which is basically a piece of bagel with 2 sunny sides and bacon with melted cheese and fries. Tried their jon's special crepes filled with strawberry and banana with 2 scoops of ice cream, requested for nutella but the server said they ran out of stock, Oh well! it would def be better with yummy nutella on top. Bill was $44.00 for 2. NIce ambiance.Good for families.
(4)Amber R.
Really great options for breakfast or brunch. We got the vegetarian omelet and the eggs Benedict (the one with guacamole) and they were both delish! I didn't want the potatoes so I ended up getting grilled tomatoes instead for a Lighter option. Service was great and the food came out really fast even though the restaurant was very busy.Highly recommend!
(4)vanessa g.
Egg-celent! Haha, get it? I had brunch here and was impressed by their extensive menu. Eggs anyway you want it and all the popular breakfast fixings you can imagine. They have a bakery with muffins & brownies too. I had a veggies omelette which was pretty big along with hard-boiled eggs. Food tastes fresh & has good flavor. It's a little overpriced though but I can't wait to go back again!
(4)Daniel L.
I bought a groupon for this place and really wanted to try it out because I love eggs benedict and this restaurant seems to be the only place in the area that serves it. I came with a buddy of mine and ordered the eggs benedict. The price was on the high side but I didn't mind since I was using a groupon. The service was pretty good. The waiter was on top of things, When I got the food though, it was awful. My eggs were cold and disgusting. I would never pay the price they charge for something so disgusting. I will never come back here again unless my friends really pushed me to go.
(1)Tim K.
It makes me sad to write a bad review. This is the third time we've given this place a chance. Each prior time, we questioned our desire to return. This time, we used a groupon. It still wasn't worth it. To start, I cannot understand how this strip mall was allowed so little parking. After circling for five minutes, I decided to park a looooong was away. If you have a hard time walking, plan on getting dropped off a the door. There was a 50 minute wait at one in the afternoon. However, there is no place to wait for the number of people stuck in queue. What didn't make sense was why there were always at least five open tables and 3 board looking teenage 'greeters'. Upon ordering, we were told the kitchen was slow. Out of kindness, the young lady brought a single piece of bread and butter for our three kids to split while we waited. No kidding, she literally brought a piece of toast for 3 kids and two adults. I had the hash and eggs. It was great. However, my wife's eggs were literally raw inside. No, not runny yolk, clear egg white. Yuck. It was replaced, only ten minutes after everyone else was done. No management around, but we were at least granted fully cooked meal. From sitting down to leaving, it took 75 minutes to eat. That's nuts unless I am retired and plan to chat with my friends for the afternoon. Slow and under trained staff. No senior leadership to run this place. Sorry, three strikes... I'm done. Below my Eggspectations.
(2)Reena D.
We made a trip to Eggspectation for brunch on a rainy Saturday morning with friends. Boy, was it crowded. We were lucky to find a parking spot! I was really excited. Had heard plenty of good things about it! The decor is nice! Egg beaters as door handles :) Chefs, paintings 'n all! Coming to food - the menu was extensive. Our friends recommended the fresh-squeezed juice. We ordered the juice along with french toast, egg Benedict, crepes.. It took them a while to get the order-for-eight to the table. The food was ok; the price was pretty steep! However, the one that stole the show was the order of French toasts. They were just awesome. I would probably go back for them.
(3)Devin C.
Better quality of food than your typical breakfast at a diner. But the service is not as good as a fast-paced diner and the prices are much higher. There were a lot of choices on the menu -- almost too many -- and they are all available all day. We went on a Sunday morning before the big crowds started rolling in and still got food that came out luke-warm at best. They offer alcohol and happy hour, which seems a little strange for an egg/breakfast place.
(3)Chris S.
Ordered a chicken bendict on a lazy sunday afternoon and my poached eggs came out with plenty of clear/white yolk oozing from the poachedness . It was vay (yes, vay) undercooked and surpising coming from eggpectations behalf since I hold them pretty high in my book. The server said she was very sorry and the manager decided not to comp the meal... I then lost my appetite, lost 13 bucks from my pocket, and lost some respect for this once-was fine establishment.
(2)Heather S.
I have resisted the thought of even attempting this restaurant strictly by its name...There is something about it that is kinda lame...However, I found it be anything other than lame....I only briefly saw the interior as we had our dog with us and were dining outside...The interior decor was very attractive & I was pleasantly surprised...We arrived at an off-hour time...and low and behold...no host. This was probably the most disappointing point of the experience but a host arrived within about 3 minutes. The server was courteous but did not suggestive sell anything nor did he mention that appetizers were half off during happy hour....Its a good thing we asked....We ordered spicy Buffalo wings...They were tasty though not the very best wings I've ever had...I would have loved more blue cheese - so if you order this - ask for an additional side of dressing. My husband ordered the Cuban Sandwich & I ordered the Chicken Club Sandwich. Both were served promptly and with seasoned fries. Both were delicious though I believe the Cuban was yummier! The portions were generous, fries were hot, bread was fresh... Alas, no room for dessert but perhaps next time.... PS - The egg/breakfast options looked AWESOME! We will definitely return for breakfast or brunch in the near future.
(4)Adam K.
Little on the pricey side. Okay for lunch but truly shines for breakfast or brunch. Best breakfast I've had in N.VA so far. I had the Eggstravaganza and my gf had the Apple and Spice Crepes. It's a bit out of the way from home (about 17 miles west) but I'll definitely be going back soon. They have a separate coffee & pastry bar. Got a slice of red velvet cake and chocolate peanut butter cake. Quite expensive @ ~$8/slice but tasty.
(5)john h.
Food was good. Service was a little slow...courteous, but slow. Good place for a meeting during the slow time after lunch....about 2:30pm. Not bad, probably will return. Cuban sandwich was good.
(3)Anne J.
Cute decor, nice atmosphere, good waitress, and they made a substitution I requested, but forgot the mushrooms in my ham/spinach/mushroom crepe. Double portion size - twice as much food as I needed. I upgraded my coffee to cappuccino and she didn't charge for the coffee. Enjoyed the crepe and I would go back, but wasn't blown away - I could do better at home.
(3)Abbey P.
This place is 2.5 for me. It's only ok. U can get breakfast like this at ihop for a better price. I got the scrambled eggs, potato, sausage with pancakes plate. First, the scrambled eggs - I asked for runny but it came out more like an omelet. That's definitely a first for me. Second, they piled the egg omelet on top of my pancakes. Wtf!!! So odd. The eggs essentially melted the pancake butter. The potatoes were good. Food was ok.
(3)Joe K.
Good food, I usually order one of the egg benedicts ...a bit on the pricey side.
(4)Dylan G.
Excellent and varied brunch menu. They had burgers and other non-egg items but we were there for breakfast. My wife can't eat wheat and was thrilled that they could do any of their eggs benedict choices on polenta. The food was excellent. The eggs were prepared perfectly and the meats were high quality. The smoked salmon was particularly good - moist and not overly smoked. The cappuccino, however, was disappointing. It was too much milk. It really needed to be a double for the size cup they use. The downside was the service wasn't very good. The waiter was one of those who hasn't figured out that he should check on all his tables instead of attending to one table, going to the kitchen, then attending to the next, etc. Our food and drinks took a long time to come and were always brought by someone else while he was nowhere to be found. The meals weren't hot by the time we got them. As others have mentioned, it's on the pricey side. The food justifies the price and, hopefully, the poor service was an anomaly.
(4)