Magic Wok Restuarant Menu

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  • Kim W.

    I ordered sautéed vegetables in brown sauce(greasy mess) vegetable egg rolls and vegetable lo mien. It was the worst Chinese food I have eaten in my life and I am in my 40's. it is beyond me how noodles can taste so bad. It came after waiting for an hour for it to be delivered. I live only 3 miles away. When I called to ask where my food was, the person rudely said they were busy and it was coming soon. He hung up without waiting for a response and he did not even know what order i was talking about. The egg rolls was mostly wrapper-couldn't find hardly any vegetables.i will Never order from here again-it was the first and last time. It ended up in the trash and money wasted.disgusting!

    (1)
  • Usagi T.

    My 200th review. While it's not a 5 star one, it's a very special one. If you had asked me as an 11 year old what I thought of Magic Wok, I shyly would gave shown you 5 fingers, one for each star. I'm slightly saddened to say much older, I cannot give 5 stars. Regardless, I am very happy to see they are still around. Magic Wok was the site of many family dinners, parties and other events surrounding the growth of my Papa's investment company in the 90s. I was a snob even at that young age, so I can honestly say the service and food was impeccable in those days. Certainly, as my final meal in the DC area before returning to California for good, I would experience the same service and share great memories. My Mother, not as excited about those memories, joined me for lunch on a Thursday afternoon. The first thing I noticed was the change in decor. Of course, that should be the case so many years later, however it just felt as though it lacked something and each table lost the intimacy I remembered. The back room our events were held in though is still there, though looked a bit sad. Maybe that's just because it was empty. Our lunch orders were promptly taken by a very nice young gentlemen. My Mama can be fickle when it comes to ordering, I was impressed with the server's ability to work through the ordering process with her and his level of patience, the smile never left his face. Our drinks were promptly brought out and our appetizer (wings) followed shortly after. I was immediately disappointed by the wings. While not a huge fan of traditional wings, I love Asian style wings. For some reason, both Mama & I expected an Asian appetizer when we ordered, but it was just regular ole fried chicken, no special seasonings (that I could taste), no special sauce, nothing. They were hot and crispy, so not bad on that end, but I wouldn't order them again. I could just go to Popeyes for that. Next our meals, arrived. I chose the hunan chicken and my Mama chose the orange chicken. My meal was delicious. It was the perfect size for lunch, fresh tasting, great flavor and at a great price. I liked my Mama's orange chicken also, though it was too saucy for both of us. I think that most people would like that though. The real downer to our meal was that some business associate of Magic Wok's (maybe a vendor) was sitting at a table in the middle of the restaurant conducting business. He was incredibly loud, brash, sloppy and just unpleasant. While the representatives of Magic Wok dealing with him handled themselves in a professional and quiet manner, they should have sat this rude man in the back room so not to disrupt their guest. It was honestly awful and put a damper on my goodbye lunch with my Mama. We rushed through our meals to get out of there. Not how I saw the afternoon going. On the plus side the health inspector was there and after she completed her work, she ordered food. That's always a great sign for cleanliness! The fact that I know all that though is a negative as again those conversations were held much too loudly. All in all, I would return here in passing, for carry out, or when experiencing a bit of nostalgia but perhaps wouldn't go out of my way again. I sense dinner would be a better time to come in when maybe so much business isn't going on.

    (3)
  • Julie H.

    Something has changed for the worse with this place. Seems they are often trying to cut corners with their food and not give the customer what they ordered. I was surprised by this as they were once my go-to Chinese restaurant for carry-out. Now it seems they aren't getting the business they once did and it shows. I ordered Sesame Chicken, Moo-shu chicken and fried rice and asked for an order of steamed broccoli and extra sauce. The ordering over the phone was made difficult since the order taker kept asking me to hold on and putting me on hold. Really?...I mean I'm trying to give you some business here. Then, once he got the order, I didn't receive the extras I asked for. The order was missing the broccoli and the extra sauce. I called again to explain there were items missing from my order. I got the run-around on the phone so I ventured over to the restaurant to get it straightened out. The place was practically empty (wonder why?) save for the manager, two customers and kitchen staff. I explained that there were missing items from my order and I came to get them. The helper grudgingly gave me the extra sauce and then the manager/owner tried to charge me $7.50 for an order of steamed broccoli...WHAT??? I can get a fresh head of broccoli from the store for less than two dollars! You keep your steamed broccoli... Needless to say, they've lost my business.

    (1)
  • Andrea C.

    Fast service, above average food, and I loved the vegi-meat options. That's a huge plus for me!

    (4)
  • Charity F.

    My family & I have been getting our Chinese from Magic Wok for 10+years and have always been satisfied with the portion sizes, pricing, QUICK delivery, and food taste. They have changed chefs several times in those years..some chefs styles' required a little bit of adjustment (spiciness of the Kung Pao, etc.) but overall a great Chinese place. We have eaten in the restaurant itself. Actually, we went there as a family after my Dad's funeral-He LOVED Magic Wok and it seemed appropriate to go to his favorite restaurant. The serving staff was able to take on a very large party (around 20 people) on about 10 minutes' notice and were polite, helpful, and attentive. Give Magic Wok a try...either delivery or dine-in. Enjoy!

    (4)
  • J A.

    Very disappointing... The online ordering process was quick and easy, prices are reasonable (enough to try), delivery was quick and effective. The food was overcooked and bland. The shrimp and veggie fried rice was mushy and flavorless. Not event soy sauce could rescue this mess of unrecognizable, light yellow stuff. The rolls tasted greasy. The sweet and sour shrimp was also very greasy and over breaded. The egg foo young tasted old and more like old pork rinds in a bag. Overall, very poor quality food.

    (1)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Magic Wok Restuarant

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