Wasatch Pizza
2250 W 5400 S, Taylorsville, UT, 84129
Wasatch Pizza Menu
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Address :
2250 W 5400 S
Taylorsville, UT, 84129 - Phone (801) 966-4652
- Website https://www.wasatchpizza.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : Free
Has TV : No
Waiter Service : No
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Gene K.
Now the food is great, the sandwiches are awesome, and the customer service is cool, too. My 3 stars comes from the fact--FACT--that it ALWAYS takes them 20 minutes to make anything there! And all I ever get are their sandwiches. The dinning room is empty when I go, but it takes 20 minutes!!! WHY?! WTF are you guys doing back there???!!! Takes them 20 min to make a sandwich when the sun is up, and you better believe it takes them 20 min to make a sandwich when the sun goes down. And I keep going back 'cause it's near work and there.
(3)Dustin B.
A lot of people argue what the best Pizza is. People from Chicago will be insulted if you say anything but Chicago is the best. Others say that unless it's classic Italian style with just some cheese and tomato sprinkled on a piece of flat bread its not worth eating. I think it all stems from the innate desire to be better than others, but why do we have to fight over taste? Leave the fighting to the politicians and 24 hour news radio hosts. The best Pizza is the Pizza that you grew up on, and for me that is our classic American Pizza. While I hate to point to Little Caesars and Pizza Hut in this review (they suck by comparison) they're what I think of as classic Pizza. And in that category Wasatch is by far the best. Not as cheap as Papa Murphys, not as massive as The Pie, but the quality of the ingredients are the best. And they load up the Pizza until they're falling off into your lap. The only drawback is the price, it's not cheap but it's filling a $20 large Pizza with usually feed 3-4 adults. Get the "Great Scott" pizza at Wasatch, this take on the combination style pizza is the best you will get anywhere. And I love that they use real ground sausage and not those disgusting little sausage balls you find on cheap pizza and pizza frozen in the Grocery Store. And I hope all the stuck-up Chicagoans and Euro-yuppies are listening. For those of us who grew up in suburbia and have fond memories of eating Pizza in a dim pizzeria with a massive red plastic cup of soda and an all you can eat salad bar this is our perfect Pizza. A traditional pizza for all of America.
(5)Tony F.
I love Wasatch Pizza! It's not the same ol' pizza crap. Their menu is unique with ingredients and combinations I would never imagine. It's unassuming but fantastic and the employees are super friendly. I wish I lived closer.
(5)Kelsi G.
Love this place! This is my go to pizza stop. They are always fast and friendly. I order several times a month and it's always hot and fresh. Interesting topping combinations, I ordered one that had potatoes on it! It was surprisingly delicious!
(5)Kurtis E.
Put me on hold. Asked them to deliver to the amphitheater only 4 miles from them. Once they found out it was only for 2 pizza then they said O we don't got that far. What a joke. I'll make sure after show food doesn't order from them tomorrow night.
(1)Roofus J.
Went there because we had found a coupon online for 15 bucks off of 30 bucks worth of food. Called in the order and explained about the coupon. The lady that answered the phone said we didn't have to give her the coupon number and to just bring it in. Ordered 30 bucks worth of food and went to pick it up. When we told the lady she looked at us like we were retarded. She went into the back and asked some guy back there about the coupon. He mumbled that they have never had a special like that. She came back out to try and get us to pay full price because she didn't remember ever running that promotion. When we presented her the coupon she said it didn't matter because they don't have a scanner -- Awesome. After some more going in the back and generally making us feel like criminals, they gave us the deal that had been clearly discussed over the phone earlier. If that wasn't enough to ruin the day, they sold us expired soda (2- liters). Two of them. One over a year expired. So in conclusion, the service was terrible, and they sold us expired soda. If that seems like the kind of place you want to go to, then you have a wonderful little pizza shop waiting for you.
(1)Rey M.
The pizza is good.It's nothing in comparison to Toto's pizza back home in the Bay Area.But it'll have to do.The staff is pretty cool!
(4)Catrice N.
I really have to say this is one if the worst locations. The manager Adam can be pretty rude. I prefer the downtown location. I take customer service seriously because I work In it myself. Maybe I'm just tough...
(2)Jas M.
Wanted pizza. Read Dustin B.'s review of Wasatch Pizza. Sounded perfect. It's not much to look at, but the scent from the kitchen was inviting, and the prices seemed great (though I'm from Seattle, so most prices in Utah seem great to me). We ordered a large (15") half-Great Scott, half-pepperoni/olives/mushrooms (because my sister refuses to just pick off the extras); a Caesar salad; 10 buffalo wings; and three sodas. Total cost: $33 and change. The Caesar salad suffered from high expectations, but was good enough, and large for the price ($3.99). The wings ($6.99 for 10) were also average. Meaty but nothing too exciting. But the pizza.... was perfect. Exactly what I wanted in a pizza! I'd describe it, but I'm too full. It was so good, we ended up snagging one of their dessert pizzas to go. Tasted great! The only problem we had was with the service. We pulled up at 8:10 and told the guy we'd be eating in. The salad and drinks came in the standard eat-in plate and cups, but when the pizza came, it was in a box, and the guy didn't give us plates. We went and asked for some, and he said, "I'm closing in 20 minutes." If he didn't want us sticking around to eat the pizza there, why didn't he let us know when we first told him we were eating in? And isn't it customary to let your customers stay until they're finished? It's not like we came in 10 minutes before he closed; it was nearly an hour. Anyway, I would HIGHLY recommend the pizza (at least the Great Scot), as long as you get it to go. I'll be eating it again!
(4)Baxter D.
My orders have been inconsistent here. Sometimes they are very good and other times not so much.
(3)Trissta H.
We ordered this on Saturday - we chose the Grizzly Gulch. I figured it had to be good since that is a wonderful hike. But I will assure you, look elsewhere for some good pizza. This place was sub par compared to so many other places - I would rather eat at other places any day. I have eaten here on a couple of occasions and am reminded why I never remembered them. I have blocked their pizza from my memory and suppressed it into my "pretend-I-never-ate-it-sub-conscience." The pizza arrived on time, and the guy even called when he got lost. Really, not a big deal to me. The Grizzly Gulch is artichoke hearts, feta, mozzarella, and sausage - we chose the marinara sauce. The artichoke hearts were the smallest thing in my whole life, they were apparent on the pizza but miniscule. I have no idea where you find something so small. Feta was non existent; I really like to cook, my son and I really like Feta cheese on our homemade pizzas, and let me just inform you they didn't use much because it doesn't melt down, so you would be able to spot it in a millisecond. The sausage was the best part, and the dough was "meh". I think I keep trying it in hopes that I will like it because it is local, but I just can't.
(2)Charles S.
Wasatch Pizza is very Hit and miss. I've had 5-star pizzas here, but I've also had 2-star pizzas. The "Cajun Queen" is amazing... unless it's not. The first time we got it, it was unbelievably good. The second, most recent, and last, time we got it... not so much. It tasted like it had been under the heat lamp for a while (which is very unfriendly for shrimp) and it was barely edible. There are lots of coupons available for Wasatch and as long as you have one, it's a good deal on a good pizza. I would never pay full menu price for this.
(3)