Wok Lin Restaurant
325 S 500 W,Ste D, Bountiful, UT, 84010
Wok Lin Restaurant Menu
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Visit below restaurant in Bountiful for healthy meals suggestion.
Visit below restaurant in Bountiful for healthy meals suggestion.
Visit below restaurant in Bountiful for healthy meals suggestion.
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Address :
325 S 500 W,Ste D
Bountiful, UT, 84010 - Phone (801) 299-9686
- Website https://woklin.com/
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Categories
Chinese Cuisine
The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.
Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.
There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.
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Randy V.
I am livid! These SAPS are thiefs. First time I ordered sweet & sour shrimp they over-cook it, tasted like rubber. No offer to make It right. Second time, a few weeks ago I reminded the jerk (owners son I think. Speaks the best English anyway) to please not overcook it. You see, I do like their Ham Fried Rice. I like their sweet & sour sauce as well. And the owner or son can be very nice. But when you ripp me off, lie and steal then ya can just 'SHOVE IT'! I have had good shrimp there; generous portion at a fair price. This time the shrimps were salad shrimps. The size of a finger nail. However they were breaded to look like they were medium sized shrimps. To add insult to their conniving way, they only gave maybe 2/3 rds to 1/2 order. I May take the time to report their evil ways to the state. Beware of their dishonesty.
(2)D Christopher L.
This food was awful. We ordered delivery. The Chicken Lo Mien was something more awful than any TV dinner could come up with. The sesame chicken was flavorless. The Crab wontons were missing crab. The worst part was the potstickers. They were pink inside and I took one bite and had to spit it out. My friend had the same experience. She described the taste as rotten fruit. I am sad I strayed from my usual, Joy Luck.
(1)Dan T.
Extensive menu, bad venting, not-so clean. I've tried this place a couple of times and have nothing bad to say other then its not exactly spotless. They crank out food, not decor, not service. Their sweet and sour chicken was good enough, their crab things were good. Maybe go to Ho Ho or China Platter instead.
(2)James P.
My favorite place for Chinese. They also deliver in any weather, which is great!
(4)Andrea B.
Compared to HoHo and China Platter, this place is the best. Since they moved to 500 west they seemed to have improved, its the one place I can go to and know for sure I'm getting fresh food, you can watch them cook up you're individual order. It's not like Panda Express where the food had been sitting under a heat lamp for who knows how long. Hands down, this is the best Chinese food in Bountiful.
(5)Judy C.
It's alright. The food is very mediocre & typical of a Chinese food place. Service can be a little disorganized though, since they just call out the food that is ready and you have to come get it yourself, which leads to some confusion because people that ordered the same thing can get their food faster if you take too long to come get the food. Also my friend got food poisoning here one time so be careful!
(3)Surfi G.
Ugh, the most non-Chinese Chinese food I've ever eaten. I gave it 2 stars just cos I think they nailed the non Asian market in Bountiful. The "chow mein" which is supposed to have dry noodle, has really dry "noodle", straight from a can or something. Not the kind of dry noodle used in any real Asian food. It's some kind of tasteless fries. Perhaps I got the wrong thing but seeing the other reviews, I probably won't ever order anything from them again.
(2)Megan C.
Impulsively ordered take out from Wok Lin one random night before Christmas. We ordered the Family Dinner for 3 with Ham Fried Rice, Moo Goo Gai Pan, Sweet & Sour Pork and Broccoli Beef. Serving sizes were great, more than enough food to fill up 3 of us. The Ham Fried Rice was easily the best part as the ham was smoked, something I had never tried before. I've never had Moo Goo Gai Pan, so I'm not sure how theirs compared to other restaurants, but I wasn't a fan. The Sweet & Sour Pork and Broccoli Beef were pretty standard. Nothing special. They were quick to pick up, and fairly cheap, but probably wouldn't go again.
(2)Mike M.
I love Wok Lin. They have the best ham fried rice. The pon pon chicken is bomb--it's on the spicier side so if you're looking for a little spice try it out. Classic sweet and sour chicken. Sesame chicken is bomb as well. And that guy Ray that works there is awesome!
(5)