Outback Steakhouse Menu

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Healthy Meal suggestions for Outback Steakhouse

  • Menu
  • Jessica B.

    I'm not a big fan of Outback in general and usually only eat there for special occasions. I feel like they don't have any chicken options other than the Chicken on the Barbie. I'm not a huge lover of beef or seafood so chicken is my go to. However I do enjoy the blooming onion and the cheese fries as appetizers. Anywho. We went this evening for my dads birthday and there was no wait like most evenings. The weather was nasty so that probably prevented a lot of people from going out. Our server was very attentive and checked in frequently. We did have to send a dish back because the sauce on the pork was overly sweet and not that complimentary to the dish. They were very prompt in re-firing the dish without the sauce and the manager (Shane I believe) delivered it to the table and extended his apologies while letting us be aware that if we encountered any other problems to not hesitate in bringing it to his attention. We received a complimentary ice cream and had a couple drinks taken off the bill for our wait. Our bill was $68 for three people and was very reasonable in my opinion. Overall we had a good experience this evening and would definitely return. I just hope to see a few chicken dishes added sometime to give diners a few more options but I understand as a steakhouse they want the beef to be the main star.

    (4)
  • Howard L.

    Outback steakhouse...I'm Australian mate! I normally don't bother with chain steakhouses any more because their prices are higher but the quality of meat has declined significantly. However, Outback was giving away a million steak dinners and I managed to snag one. 2 stars for a free meal? How petty could I be? Very. The coupon only covers a 6 oz Sirloin and one side. I asked about drink specials and was told it was 2-for-1 for some weird Wallaby drink (pass) and a dollar off well drinks. A dollar off! Yeah! Let's get wasted! I was also disappointed to hear that Foster's is considered an "Foreign" beer. My ass. I ordered a Yuengling, the free dinner, added a portion of Mahi-Mahi, and a small side salad. Beer and bread were brought out first. The beer was OK. I could have stopped at a local gas station and picked up a six pack of Yuengling for the price of one glass, but hey, whatever. Bread was chewy and dark brown like it always is. I think it's rather sweet, but to each his own. My waitress was OK. Nothing spectacular. She took a good long while after she brought my beer to bring me water, but other than that I can hardly complain. Salad was brought next. It just looked revolting. I just saw a small portion of lettuce drowning in dressing with a couple of tomatoes and croutons thrown on top. I asked the server to take it away and she complied. Let's get on to the main event. The MahiMahi tasted of burnt rubber and had a faint propane smell. I ate one bite and then left it on the bed of fried rice it was served on. The 6 oz steak itself was pretty decent. It was definitely cooked on a flattop instead of wood-fired like the coupon claimed, but it tasted fine. It was on the rare side of medium rare but I was pleased with that. Potato was small and lacked toppings. All in all, my meal would have cost over 20 dollars if I had not had the coupon. This was not a 20 dollar meal by any stretch of the imagination. Next time I'll go to Slick Pig or Demos if I want meat in Murfressboro.

    (2)
  • Ravon B.

    I have been searching for a place like this for a min. I had a Nice Ribye. Cooked over a wood fire. It was hot and picked up the wood flavor well. Very well season. Just a little on the pricey side.

    (4)
  • Joe H.

    Absolutely terrible. We sat for 45 mins until our food actually showed up and when it did it is easy to see that they don't use the same meat as in the past. The strip was tiny and weak and not worth what I had to pay for it. I used to love Outback but those days are gone.

    (1)
  • Kara K.

    Came here on Saturday with a party of 10 about an hour before closing time. Servers were great about accommodating the large group & the cheap members of my party who just ordered water & bread. Drink specials were great - $3.50 for a margarita plus others. The small quesadilla & side of mashed potatoes were just what I was looking for after a long day.

    (4)
  • Tabitha S.

    I can not say I was blown away nor unhappy with this Outback so I am giving it 4 stars. Prices of your normal steakhouse. The place was packed last night when our family of four arrived, we were told there would be a 15-20 minute wait and that is exactly how long we waited, which we were ok with. The lighting in this place is dark. Unless you are at a table where the light is dangling above your head, all else is poorly lit and a bit dark for my taste. Food was amazing. Steak was perfect, burgers good, and bloomin onion was great. Service was a little bit slow but that was to be expected with the amount of people dinning at that time. My main complaint is that the floors in this place were so slippery. I dont know if its the shoes we had on or what. The kids and I were wearing new shoes and were sliding all over the floor. I literally was walking on the floor like i was walking on ice. My fiance who was wearing a dress type of shoe was not sliding at all. It was weird. I seriously thought I was going to fall, it didnt help I had a 8 year old tugging on my arm trying to keep her balance too. Maybe they need to be cleaned of buffed I dont know but it was very uncomfortable. All in all this was a great place to dine, just wear your slip proof shoes!

    (4)
  • Benjie G.

    I was on my lunch break and it's always important that I can get in and order quickly. The service was good, received my order quickly and the food was hot and very tasty!

    (4)
  • Tisha J.

    Really not impressed at all with this place. We got there right at opening so there was no wait at all. They seated us in the bar area which was fine. We started with the bloomin onion. It was SO greasy that the breading wouldn't even stay on the onion. It was a gummy mess. I ordered the prime rib dip sandwich and my husband got the classic cheeseburger. He said his burger was fine, nothing to brag about. My prime rib sandwich was not good at all. It was incredibly dry. I ended up taking most of the meat off and just eating bread and cheese. It also got busy shortly after opening and there wasn't enough staff to cover the tables. We ended up having terrible service on top of the not so good food. We won't be returning.

    (2)
  • Aly G.

    Consistently GREAT service! Wallaby Darned's, Ahi Tuna, and the Victoria Filet are a MUST! So sad to see that RJ is no longer the proprietor after so many years. The newly remodeled restaurant is BEAUTIFUL, though, and this will always be my favorite Outback!

    (4)
  • Jim J.

    In the area for business reasons. Walked into Outback hoping for a good meal. Was seated promptly, then ignored for at least ten minutes. Never once had a server come to take a drink order. So I walked out. I made sure the hostess knew I had left for lack of service. No second chances.

    (1)
  • Mindy J.

    Outback is generally always a decent meal, so this is really about the service we had.. Last night we had a very pleasant server, and it just seemed to make everything else that much better. It was very busy when we arrived, with a 20 minute wait, so we were starving by the time we sat down. Immediately our server came over, and I'm so sorry I don't remember, but i'm pretty sure his name was Michael... Younger, brown hair... Great guy. Very attentive,... I even forgot to order something after he placed our food orders, and he went back into the kitchen to make sure i got it... The kitchen actually ended up forgetting, (BUT IT WAS MY FAULT IN THE FIRST PLACE)... but he tried to take it back and make it right several times, but i've been in the food industry, and didn't want to be THAT girl, plus... It was completely my fault for forgetting. A really nice manager came over as well and he even tried to make it right, but i was totally ok without. And the food was just as good GREAT SERVICE LAST NIGHT!!! Thank you! (7/29/15)

    (5)
  • Charles R.

    Had a great meal here tonight. Christopher was an excellent server and the meal was awesome. Always way too much to eat, but it was all very good. If you don't want to wait eat in the bar. We enjoyed the atmosphere.

    (5)
  • Thuktha S.

    This is my go to steakhouse since we have no good steakhouse in town. If I can't get me wagyu beef or Kobe steak . I will settle for outback. I love there bone in ribeye . But today they ran out of bone in ribeye and they suggested for me to get the porterhouse . Well this is the first time out of 50 times I've been here and they cook my steak wrong. I asked for medium rare and it came out well done. Normally if I go out to eat at a steakhouse and they can't cook my steak right the first time , I would never return. But I can't be to mad since out of 50 times I've been here, this is the first time if happened. I also love their coconut shrimp. I can say I'm a regular cause I hardly need a menu. I come in and get the same thing every time .

    (4)
  • Hueneme R.

    Very surprised this Outback was good. I was greeted by Shana and she took great care of me from beginning to end. The food was fast, hot and good and the service was excellent. Prices are a little high for ribeye, but you get what you pay for which had very little fat. I recommend this place.

    (4)
  • Brandon E.

    Waited about an hour for a large party, which isn't unreasonable. However, after waiting all that time, we found out they gave our table away, so we had to wait longer. Unacceptable. Why have the little buzzer things if you're not going to use them? They gave us free appetizers, but still screwed up the meal. I ordered my steak medium-well and it came out on the very edge between rare and medium-rare. Some parts were close to raw. My sister ordered hers well done, and it would have been easier to eat shoe leather. Our server was very nice, but the food was well below average...even for a chain restaurant.

    (1)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Outback Steakhouse

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