Katie P.

Another wedding vendor I was thrilled with...Catherine's prices are the absolute best in town, but even better, her food is amazing! She has SO, SO many options and she's open to doing whatever you want. I loved that there were lots of fun choices in her menus, and I'm proud to say (although my mom probably is not) that my wedding reception featured mini cheeseburgers, mini pizzas, and mac-n-cheese bites, along with choc-dipped strawberries, thai peanut chicken, and a to-DIE-for hot artichoke dip. It's amazing. I think her prices have gone up a tad since my wedding, but for $10 a person (for 300 people), I got like 8 or 9 items, plus my wedding cake and groom's cake. (I think it's more like $12-13 now but STILL. Those are GOOD prices.) You could sub a wedding cake for like a carving station, and that was a no-brainer for me, because do you know how much a wedding cake costs? Upwards of $500 for a non-embarrassing one that will not end up on cakewrecks.blogspot.com . The fun, nontraditional food was a HUGE hit, but she has tons of traditional items as well. Oh, AND, she provided bartenders (for a fee) and I just purchased the alcohol myself. That alone probably saved me $5000. You have to provide some of your own stuff, like ice, napkins, glasses...I think that's it. But it was so worth it to me. One flavor of her wedding cake I really, really recommend...white chocolate cake with strawberry filling. SO good. And I refuse to acknowledge the existence of white chocolate most of the time. Anyway, book Catherine EARLY. She should be the first thing you book after you set your date and get a venue (since some venues require certain caterers or in-house caterers).