Bake and Cook Thai Restaurant
405 College Ave,Unit 260, Clemson, SC, 29631
Bake and Cook Thai Restaurant Menu
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Visit below restaurant in Clemson for healthy meals suggestion.
Visit below restaurant in Clemson for healthy meals suggestion.
Visit below restaurant in Clemson for healthy meals suggestion.
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Address :
405 College Ave,Unit 260
Clemson, SC, 29631 - Phone (864) 653-5521
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : Free
Has TV : No
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Zach S.
For a Thai place in upstate South Carolina this place has great food. Like others said not great atmosphere, but clean and simple. Very fresh vegetables, chicken was great and sauces were incredible. The dumplings were a good starter too.
(5)Mark R.
In Clemson --sigh--the only places people aren't getting screwed are the churches. Food is really overpriced in this college town. When I pay more in a restaurant, I want and expect good food or I do not go back. In the evening, the prices at Bake and Cook are moderate, but there is a $6.95 lunch which is quite good. Students, take note. On my most recent visit, in the evening, I had a very good meal and excellent service.The cashew chicken was visually appealing, and it tasted as good as it looked. My entree was $9.95, and I was charged $1.00 extra for extra rice. The appetizer--five small spring rolls--was delicious but overpriced at $.4.95. With drink and and tax, my one-person-meal was $19.24. Not exactly cheap for an evening in a Thai restaurant. That being said, will I go back? Absolutely, but lunch is the better value here. Today it was $6.95 for a smaller portion of Cashew Chicken with a small cucumber salad and egg roll. The decor is simple but clean. Thai places come and go in Tigetown, byt this place needs to stay. Enjoy it. I did!
(4)Page F.
I love thai food and was so excited to try this place as thai comes and goes so much in Clemson. We got pad Thai tofu and Massaman curry with shrimp. It was pretty standard thai food. Shrimp was overcooked, tofu was not great. We got it to go as the interior was stark. Would go back though, because I like Thai and this is the only option in the area at this point.
(3)Ryan G.
Our first decent thai food in South Carolina! Stoked to have the red curry and cashew nut chicken. Also a great lunch special.
(5)Witt S.
Easily Clemson's best Thai restaurant from the original owner of Thai Spice (when it was actually good). The curries are thick and creamy rather than watery as served by the area's other Thai places. The grilled salmon in panang is among the best of the specialty dishes; make it even better by substituting red curry for panang. The chicken satay, something I usually don't enjoy because it is dry, is cooked so well that it is quite delicious, as is the peanut sauce (the best I have had in SC).
(5)Mary B.
Hunting for something decent, decently priced and open on Easter, we lucked out and stumbled across Bake & Cook Thai. For the quality of food, variety and cleanliness, I give it 5 stars. The value is also good for the servings and quality. The decor is nil but it was irrelevant once the food came. Entrees like Pad Thai were mostly $9.95; Massaman Curry was 11.95.
(5)Jay b.
Five stars considering the context is Clemson. Best Thai food I've had in the South. I can't wait for them to move from the fluorescent overhead lights and shifting the decor a bit, but it doesn't take away from the food at all. Go. Try the panang or the pad kee mao.
(5)Andrew H.
Our family has been to Bake and Cook on several occasions since they opened here in Clemson. The food has always been authentic and delicious and the prices are very reasonable. Try the Tom Yam Soup, the Crab Rangoon appetizer, and the Penang Curry. They can customize the spice level to suit your tastebuds. You won't be disappointed!
(5)