Currito - Burritos Without Borders
Pittsburgh International Airport,Food Court AC-2d, Pittsburgh, PA, 15231
Currito - Burritos Without Borders Menu
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Address :
Pittsburgh International Airport,Food Court AC-2d
Pittsburgh, PA, 15231 - Phone (412) 472-3106
- Website https://www.currito.com/
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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KC C.
The food is good but the guys making it are sloppy, disinterested and verging on gross.
(3)Chad W.
As an airport dining option that doesn't have sit-down service, if there's one thing you need to do well, it's make fast food. As in I shouldn't have to wait more than 3 minutes fast. They fail miserably at this. I actually really like the food when they make it right, but they NEVER get it right. I have never had the same person make me anything. The line folks look back over their shoulder at the menu and try to build from that. There are maybe 10 options...how are these not memorized?? That being said, if you have time, and can stifle your piss-poor-service-frustrations, the food's good and very fresh. I always get the Mediterranean bowl. It's always tasty. If you're in a hurry, or in a bad mood, don't go here, because you'll walk away angry.
(3)Luis V.
I ate there expecting something close to Chipotle in Southern California... But I was extremely disappointed... Their chicken summer burrito was subpar, 3/4 of the burrito was rice, and their guacamole tasted stale... Won't try them again.
(1)David B.
A little better than your typical food court meal. The ingredients are fresh and the service is fast. I had the Mediterranean and was pretty good.
(3)David K.
Okay, I've gone here a few more times now, and I can tell you this: get the "classic." The other burritos are just... I dunno, they're not right. The Cajun one hardly tasted Cajun at all, the Mediterranean was uninteresting as well, but the classic tasted wondrous. The only thing that made me sad is that after 10AM you can't get chorizo. Lame.
(4)Colin W.
I've seen Currito restaurants in a couple airports and finally decided to try this location at PIT a couple days ago. I ended up getting about what I expected to get, though: an overpriced burrito that didn't taste quite right. I tried the Thai curry burrito with chicken, and while the ingredients all seemed correct and Thai or Thai-inspired, something about the combination of the tortilla and the peanut sauce destroyed the whole meal for me. It also didn't help that my burrito was two-thirds rice and the remainder contained very little chicken. Another reviewer here mentioned trying the "classic" burrito instead of any of the fancy or ethnic-related burritos, and based on my experience, that's probably very good advice.
(2)Christopher C.
I'm not one to slam restaurants. But, never again will I trust this place for my food. I got a chorizo breakfast burrito and ended up with food poisoning. Food poisoning is agonizing to deal with in the fist place, let alone while spending the day flying. Do yourself a favor and avoid this place.
(1)Kathryn F.
Pretty terrible service. Employees were slow and unfamiliar with the menu items, kept asking guests what goes in their signature burritos. I ordered a burrito with tofu which I was charged for before being informed they only had half the amount of tofu needed to make the burrito. Left frustrated and feeling hoodwinked. The manager seems component but he shouldn't have to stay on the line constantly to make the location work.
(1)Cameo W.
Currito is a passable food option for an airport. There really aren't very many options. The chicken was dark meat and kinda fatty, which puts this place on par with Chipotle. In fact, it is almost the exact same thing. I only tried the salad with no cheese and it wasn't too bad other than the poor quality meat. The lettuce, corn salsa and tomato salsa were all fresh, but the guacamole was clearly made hours in advance, looking its color and tasting kind of drab. It was very efficient though to grab a bite right before a flight.
(3)Chris S.
If you're a traveler it's obvious Pittsburgh has one of the worst food selection for major airports in North America. Poor, fast food chains litter the place. Meanwhile, Currito, an obvious Moe's, Chipotle, Rubio's, Salsarita, Baja Fresh, Qdoba, etc, knock off is one of the better options in the terminal area. It's not great, by any means, but it's average, which is a big accomplishment here. Don't expect to find friendly, welcoming service here, however. Even the manager walked by us waiting to be helped and she didn't lift a finger to accommodate. The woman behind us nearly walked away after waiting for five minutes before someone even acknowledged here. A class in leadership would benefit those in charge here. The lack of caring stands out, unfortunately. Meanwhile, the meats aren't bad. They are in line with the above mentioned chains, and taste almost identical, in fact. You can also order wheat or white tortillas and build your own burrito or go with one of their pre-thought-up options. They also have various sauces in bottles that can be squeezed on to spice up the flavor a bit. The salsas are average, the guacamole is average as are the veggies, but in this airport, average is a good thing. On a positive note, check out of the prices. The regular burrito, which is more than enough for any human to eat, is a steal when compared to prices you see at most airports.
(3)Monica J.
Stopped for a breakfast burrito and ordered the build your own burrito for 5.99. As it turns out, they ran out of potatoes so it actually makes zero sense to pay the extra dollar to build your own burrito since the egg, cheese, and chorizo/bacon is 4.99--the only ingredients they did have. FYI the chorizo tastes like ground beef and resembles Taco Bell. Goodbye, Pittsburgh!
(1)Mike B.
I will give the 4 stars on the airport scale, good value and quality graded on the curve. I had the chicken bowl witch was good and reasonable size, had a side of quacamole with chips and it was fresh and outstanding. Would definitely eat here again
(4)Jenny B.
There are a lot of bad reviews of this place, but I have never had a bad experience here. I have ordered the buffalo and tikka tofu burritos, they always are made fast and pretty good for airport food! I like that they have healthy options (brown rice, whole wheat tortillas, kale, etc) and it's not that much--$6-8 per meal, unlike the usual $15+ you pay to eat at the airport. I hope they stay open; it's my first choice if I'm stuck at PIT and hungry.
(4)Angela H.
Interesting, but not bad. I haven't been here since this was the airport Qdoba, years ago now. I WAS just gonna get a chicken quesadilla, but the tikka burrito piqued my interest, so I went for it. Surprisingly good! I'd get it again.
(3)Andrew H.
Overview: Currito is a middle-of-the-road build-your-own burrito place in the Pittsburgh airport in the vein of Chipotle or Qdoba. The Food: Imagine the same ingredients as Chipotle, except slightly lower quality ingredients, and with less seasoning/mixings. I found my burrito to be more expensive than Chipotle prices with smaller portions and less flavor. The Service: This is the primary reason I gave Currito 2-stars. While the cashier and burrito-maker were both helpful and quick, their facial expressions and the way they talked to people gave me the impression that they were very sad about their jobs. To contrast, if you've ever been to Costco or In-N-Out, their employees always seem happy due to high pay and good management. When employees are unhappy, it makes me worried that they will cut corners with food preparation and also impacts how I feel about my patronage to a restaurant. Conclusions: Currito ultimately is a below-average Chipotle clone that needs to treat its employees better.
(2)Evelyn R.
I would give it a three and a half. It's pretty good but not amazing. Had a tikka steak burrito. Steak was tender, everything else was fresh and pretty good. Given the options at this part of the airport, I would eat here again. Not bad.
(4)Rhea P.
Dude at the counter was super quick. my order was sufficient with flavor. Not bad, not super. Probably not the best selection before a flight if you have no oral health kit for carry on.
(3)Dave G.
Currito is a knock-off burrito place in the vein of Chipotle or Qdoba. The food was fresh and decent. I had to try the "Tikka Massala" burrito just for the originality factor. It was amusing - a chicken burrito with chick peas and mild Indian-themed sauce. I was not blown away. I was not disappointed. I was on an hour delay on my flight, so time was not a factor. I can't remember if they served it up quickly or not. You will get a better-than-fast-food burrito here.
(3)James T.
Stopped here for a quick bite to eat between flights. After seeing the mixed reviews I didn't expect much. The classic burrito was actually pretty good; very similar to chipotle but slightly smaller portions. A soda, chips, salsa and burrito came to $10 which was actually pretty reasonable for an airport dinner.
(4)Kim M.
All I wanted was a cheese breakfast quesadilla with guacamole. Well the guacamole was spicy and the quesadilla was flavorless. Definitely will not be back to this place!
(1)Hari M.
It was so amazing to note that the reviews I read before trying out this place was so perfect. Good meat, good veg choices, and poor service. In my opinion it is probably lack of training. There was no involvement or attempt to be courteous. I might still go back to this place for its good food and value for money! Four stars for food and two for service!
(3)Chase H.
When at the Pittsburgh airport last week, I walked circles around the terminal in search of a bite to eat prior to my flight home to Arizona. I was looking for something relatively quick, but I wanted to avoid the usual suspects (e.g., Sbarro, McDonald's, Subway). I decided to try out Currito, since I'm a fan of a good burrito. I ordered the classic burrito with steak and a fountain drink. My order came out quickly, placed in a cardboard tub similar to what you might find at your local county fair. I wasn't expecting the burrito to be amazing, just something similar in quality to Qdoba or Chipotle. Unfortunately, the quality of the ingredients and flavors were pretty poor and didn't come close to other fast food restaurants that offer burritos at similar prices. I'm surprised that a place like Currito can survive in the airport, but they must scrape by with one-time customers. I was also somewhat surprised to find out that Currito is a chain and they have locations in multiple states. It's entirely possible that I ordered the wrong item, since they have many other interesting burrito options on the menu.... but how do you get a classic burrito wrong?
(2)Ashley A.
This place is amazing!!! Why have I not seen it in other cities and airports? I like to order salads with as many things possible on them, and there were virtually no restrictions here. Some of the toppings were seasoned chickpeas, black beans, hummus, and lots of different vegetables and salsas. The grilled chicken was also delicious. And all for $8 including tax. Service was quick and great and perfect for between flights.
(5)Jim P.
Horrible customer service. Never got to the food. I went there at 6:00 pm and ordered a quesadilla. The clerk said it was to late and they weren't making anymore today. Really! It's the dinner hour, your open for business, and you refuse to take an order for food. When I inquired why I found out they were still serving attitude. Never again.
(1)Meghan N.
Great food! Don't come here if you're pressed for time though. The girl behind the counter does the best she can with what she has to work with, but she needs more help with prep and someone on the register. She's a one man show so it takes longer than you'd expect from a fast food place.
(3)Jason F.
I ate here this past Friday while waiting for a flight at the airport. There is not much to say about the appearance of the place other than it was clean as it is essentially a food court type place. I cannot say that I was expecting much out of my meal as I had never heard of Currito before. For my dinner I decided to have Buffalo Chicken Burrito which they put onto a Whole Wheat pita at my asking. In addition to the Buffalo Chicken they also put blue cheese dressing, celery and rice onto the burrito. The burrito exceeded any expectations that I had for it I thoroughly enjoyed it. The bottom line for me is that I would definitely eat here again and I am looking forward to eating here the next time that I am at the airport. Their idea that burritos are not only Mexican food is a nice and refreshing change.
(4)Joe K.
OK, Here I go again, not wanting to slam an establishment, but I just gotta put the hammer down on "Currito - Burritos Without Borders" Service (scale 1 - 10; 10 being great): 0 - ya, off the chart BAD! Quality of Food (same scale): 6 Here's the deal. I fly out of PIT, typically in the early AM hours. I'm hitting the terminal at around 0630. Ya got a few places surrounding Currito's but what can I say, I'm a sucker for a breakfast burrito. Not any more; not in PIT anyhow. Next time I'm gonna look the other way and unfortunately, I'm gonna have to shuffle to the left and just hit up Mac's for breakfast. Folks, Currito's service here in the morning hours (can't speak for later in the day) simply just SUCKS! The guy (note singular) or guys (as in two employees max) simply do NOT want to be there and believe me, I feel as if I have to watch them closely because their attitudes are SOOO BAD, I feel they would spit in my food if I weren't looking. Nasty, nasty people and this certainly is NO Reflection of the fine people that live in Pittsburgh. I used to live in PIT years ago, and from those years, I have never run into the type of Currito employee(s) that are hired to serve the breakfast crowd. The attitude and unfriendliness is SOOO BAD, I'm left to wonder how they can pass a security background test at an "International" Airport; I guess maybe that has no bearing at all on security? Please, avoid the absolute frustration from the hostile behavior of this place. The management clearly needs to reevaluate the type of employee they want to meet the morning traveler out of this great city. I have experienced wonderful service at the other eateries in the PIT terminal, so I do know you can find respectful employees who do enjoy serving the traveling public, within such an airport terminal. With that said, that breakfast burrito...? Average at best. Nothing to write home about. Sorry "Currito - Burritos Without Borders" at Pittsburgh International: Two Thumbs DOWN. I've experienced your nasty attitude for at least 5 times now, and every single morning I've come thru, the last being this morning, 29 APR 14, it's been the same, regardless of who was so tortured to be there behind the counter! My fellow crewmembers have been warned this morning and I will now proceed to tell the rest of my fellow airline crewmembers to steer clear of this place. I don't like slamming a certain place and that is why I have held off until now. This morning was simply the last straw. AVOID, AVOID, AVOID! A more appropriate name for this place? "Currito - Burritos With Attitude, Without Respect" Rant Out.
(1)Nick F.
Not your average burrito place. Here they do a bunch of different things with burritos such as the buffalo chicken burrito (one of my favorites), the Mediterranean burrito, and a Thai burrito just to name a few. They of course also have a classic burrito if that's what you are in the mood for as well. I go here almost every time I'm flying out from PIT.
(4)Sarah R.
Food was fantastic! A must try is the chicken caesar salad with croutons and kale (recommend by the new friendly manager). Service was quick and very generous. Will return for sure!
(5)Dan E.
I was in the terminal and looking for a place to grab a bite to eat. I wasn't sure what to get but I ended up with Currito. They do a good job of keeping the line moving, and I needed something fast so that was a plus. I went with the make your own burrito and chose chicken. It's all your pretty standard burrito toppings - and I got my usual fixings that I would get at similar burrito type shops. This particular burrito definitely did not live up to my hype. It was a little on the flavorless side, the hot sauce wasn't at all spicy (I like a nice kick to my burrito) and it didn't stay wrapped together too well. By no means was the burrito inedible, it just wasn't very good. I even asked for extra hot sauce - just not a spicy one, I guess. The prices weren't too bad and it's a quick meal - two of the definite pluses for this place. If you're looking for a quick, average burrito - this place would probably get the job done.
(2)Allison E.
Our airport is so devastating when it comes to food options. Currito is no exception, although the food itself is literally the only redeeming quality. That is, if they make you the right thing. The concept is good; assembly line of ingredients put into a bowl, burrito shell, etc. However, the service is literally deplorable. I feel bad for the people working here. For those of you patronizing, you order. Then, your order prints out on a piece of paper aka receipt. This receipt is handed directly to the folks 'creating' your food. Unless, in my case, your receipt somehow is intercepted by aliens in between the cash register and the line (2 feet away, damn nimble aliens). Then, 6 minutes later, they realize they haven't made you something. When your receipt is reprinted, they still manage to mess up the contents of your burrito 'bowl', which is a standard menu item. Oh, and they're 'out' of at least 2 of the critical toppings. Maybe McDonald's can teach them some basics on efficiency? Otherwise, great idea and fresh food lost to poor service. Sad face.
(2)Roger A.
Basically, OK for an airport burrito
(3)Lawrence O.
When you've got to find dinner at an airport, your expectations are low. You are pretty much hoping that you can get through your meal with no tears or nausea. This is especially true if you are a vegetarian. One night when I was stranded at the airport for four or five hours, I discovered this place. Guess what? It's good. If you are a non-meat person you will be happy to discover that they have tofu and brown rice. If you order something spicy, that's the way you'll get it. This afternoon I brought my girlfriend for here lunch on our way to the Jetblue gate. She ordered the Summer Burrito, which I thought was a risky choice-- it comes with mango salsa, which I expected to be sweet corn-syrup infused jelly. Currito took my cynical, negative expectations, knocked them over, and made rough-love to them with real pieces of mango and fresh onions. Thanks, Currito! So yeah, this place gets five stars, because it's the best food I've had at an airport. If it was around the corner from me in New York city, I would still be pretty happy to eat here.
(5)r. h.
"Burritos without borders" is this franchaise's motto. The menu features such ethnic diversities as: "teriyaki burrito," "mediterranean burrito," "bangkok burrito," etc. In other words, the restaurant concept might be described by an SAT-style analogy, Currito:burritos::CPK:pizzas Nonetheless, I am a fan of the Currito in the Pittsburgh Airport because it offers a convenient and relatively healthy option among other food court offerings. Their product tastes pretty fresh (for a fast food joint), and the serving size is reasonable. Plus, burritos are easy to eat on the go for travelers running to catch their next flight.
(4)Claire M.
The only airport food I look forward to eating!! It's only appropriate such an awesome city (Pitt) would have the best little burrito shop in their airport :)
(4)Jeffrey S.
I'm usually very happy with Currito. However, this location was messy and not well run. Out of several items at 6:15pm. The peanut sauce container looked appalling. I seriously debated throwing my burrito in the trash after ordering and paying. I ate it and survived, so either I have a lead gut or my food poisoning fears were unfounded.
(2)Stacey L.
I eat here every time I need lunch at the airport. I've only had the summer burrito, because it always sounds better than anything else on the menu. Tastes great! The price for build-your-own is high, but any of their pre-defined burritos are very reasonably priced, especially for airport food. The small summer burrito was $5.49, and "small" looked pretty normal-sized to me.
(4)