Metropolitan Cafe
264 S 19th St, Philadelphia, PA, 19103
Metropolitan Cafe Menu
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Address :
264 S 19th St
Philadelphia, PA, 19103 - Phone (215) 545-6655
- Website https://www.metropolitanbakery.com
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Breakfast
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Dogs Allowed : No
Waiter Service : No
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Jin C.
Stay away from the overpriced cafes skirting Rittenhouse Square, and instead head a block away to Metropolitan Cafe. They have two options: a small takeaway counter and an adjoining sit-down cafe next door. The sit-down cafe has a few more baked goods options, and also unlimited coffee. (!!!) I got a carrot cake, which is possibly the most interesting rendition of carrot cake I have ever tried. It is served in three thin layers of almost-whole, candied walnuts, thickly-shredded carrots and juicy and firm grape-like golden raisins, glued together by a spicy batter and spread with a not-too-sweet cream cheese frosting in between. I always felt like the carrot in carrot cake was meant to be disguised, but this carrot cake highlighted, nay, celebrated the vegetable components within it and it was marvelous. One of the more memorable and outstanding carrot cakes I've had to date. Also the cafe has this magazine called Kinfolk, which is the most hipster lifestyle magazine ever but I love it.
(5)Cynthia T.
Found this place while just walking around Rittenhouse Sq area. This is a small and quaint cafe with not much seating, so I can tell it can be a bit crowded during certain times. But this is a perfect place for a quick bite to eat for lunch. Being my first time, the staff was very kind and they bring your food up to you when it's ready. The food is definitely very fresh and they have a quick service for such a small place. I've only been here once so far, but I would suggest to get the chicken pot pie, which has the flaky and buttery top crust. The best chicken pot pie and I'll definitely be coming back for more!
(4)Danan R.
This is an adorable sit-down outpost of the famed Metropolitan Bakery. We had a small group brunch, and the food and drinks were great. My Americano and beets, fennel, and feta salad with a citrus vinaigrette were great. I loved the buttery vinaigrette, which combined perfectly with the red and golden beets and feta. Seating is somewhat limited but if you are fortunate enough to grab a window chair, it is a great place for people-watching in Rittenhouse Square. The breads and baked goods are fantastic, as always, and they also have great baked egg souflles! Try the spinach and mushroom!
(4)Carrie M.
I've been here for breakfast and had a great experience. The staff was very helpful and friendly. The milk oolang tea that they have available is delicious. I also recommend the warm cereal (homemade granola that they pour steamed milk or soymilk over) with their fruit salad.
(4)Laura R.
What an awesome little gem! I've been to the Bakery quite a few times but never knew that they also opened the cafe. Popped in for a coffee this morning (Tuesday AM) and the amazing employees were super friendly and allowed me to taste their incredible ricotta and signature bread along with a taste of their scrumptious gazpacho. I work in the food & beverage industry and can appreciate exceptional customer service and like to give credit where credit is due! These guys are really great. Will be retuning very soon.
(5)Kya K.
This place is pretty quiet the times I've been in, but it's a nice place to sit and read and grab a bagel and coffee. The interior is very clean and elegant, and the staff is friendly.
(4)Jennie M.
I went in there to grab a quick bite... i waited for about five minutes and there was noone at the register... i had to call out the guy that was cooking and stop him from what he was doing to see if there someone that can place my order... when the register girl came to take my order i had to wait until she got off her phone for her to take my order.... in a professional place of business i dont think that was professional at all... i wouldnt recommend anyone to go there if thats how your place is ran... especially if your just going in for a quick bite...
(1)Geet M.
Stopped here for a quick pick me up: iced chai + brownie. Iced chai was ok, you can taste the cinnamon but I can say I've had better. The brownie (milk chocolate walnut) was awesome, so moist and perfectly nut quantity. Service was quite wonderful, which I would go back for.
(4)Liza K.
Met a friend at Metropolitan Café for breakfast on a weekday and we both really loved it. The servers were really nice and the owner came out and asked us if everything was good. I really liked the friendly vibe. I got a bagel with salmon spread, which was delicious. My friend got their breakfast sandwich, and I definitely want to get that next time. It was a nice sized portion and very filling. I separately tried their savory tarte on a side of greens and that was great too! They have a nice ambiance and it's I'd definitely recommend snagging a table outside if it's a nice day.
(5)Marina K.
Such a cute cafe - I love the decor and the ambiance, it's so gosh-darn modern cottage chic I can't even stand it. My coffee was delicious, too - I'll definitely be back for more treats and to check out that awesome bakery next door!
(4)Allison B.
Get the chicken pot pie and you will not regret it. Flaky, buttery, crust with a super creamy inside and big bites of chicken breast. Talk about comfort food. Menu is a tad pricey for lunch, but you get what you pay for. Quality, freshness and quick service make it all worth your while.
(5)Bob S.
I am still in love with this place. The food and the staff are excellent, however can you please consider limiting the people who plop down here with computers, buy nothing, and monopolize the space?!? I find it very rude to paying customers. Why go to the library?
(4)Cindy C.
came here on a Saturday lunch hour and it wasn't too crowded. we got seats right away and the waitress was very understanding that I had to hold the table for my friends. you order at the counter and they give you a poker card. I got the biscuit and egg sandwich and a fresh squeezed orange juice. it was a bit small on the portion, but it was very refreshing. the biscuit was not overly oily. I also tried the almond croissant and it was so good! the waiter told my friend that whatever he ordered was no longer available after he had paid and said he could get anything else on the menu without extra charge. and while he waited for the 'new order' which he got the chicken pot pie, the waiter offered him a cookie. unfortunately, my friend politely declined! I was shocked, bc I would've said yes in a heartbeat. anyways, the chicken pot pie was delicious. the space is not very big, so I wouldn't recommend for a big party. they have counter seats along the window and wall and they're great for people who want to sip on coffee/tea while doing work. otherwise, there are 3-4 small tables inside, 3-4 tables outside.
(5)Keith Z.
Outstanding food and service. Loved the tarragon chicken salad, overnight French Toast and mixed green salad with bacon. Staff was very patient and gracious with out of town visitors.
(4)Vivian T.
Great tea and cheap! However there is no wifi available so the barista will ask that u tap into Marathons and the signal is super weak. If you plan to get some work done on wifi, try another cafe this one. Try Karma, Starbucks or Joes.
(1)Brad W.
Best biscuit & egg sandwich in the city
(5)Veronika V.
Let me preface this by saying, I LOVE metropolitan bakery. I think their bread and pastries are phenomenal. I avoid going, just because I know I will leave with more than I can eat. Since I work only a couple blocks away, I was so excited to have a new lunch place, especially run by Metropolitan. I've been twice now and both times have been fine, but there has always been something a little off. The first time I went, I got the goat cheese/lemon pesto sandwich. It was just okay. Flavor and texture were off. Nothing catastrophic, but nothing to write home about and it looked really sad on the plate next to two tiny slices of pickles. This last time I went for breakfast and got the biscuit egg sandwich with bacon jam. My biggest complaint is that it was clearly microwaved! Now, I totally understand if some things are premade and need to be microwaved. But eggs? eggs?! Never eggs, please. They just turn out rubbery and bad. The bacon jam and biscuit, were delicious but the temperature distribution reminded me of reheating leftovers in the microwave. And honestly, I think I could have done a better job at microwaving the thing. So I guess my biggest complaint is how they deal with pre-made items. I'm not sure they really understand what should be pre-made and what should get made on the spot. I don't think I'll be going anytime soon, but I wouldn't warn people against going. Just don't expect as much quality as you would from their bread and pastries, you will be disappointed.
(3)Elizabeth M.
I like Metropolitan Cafe and have really enjoyed some of their delicious albeit somewhat pricey vegetarian sandwiches, however I find a few things confusing about the place: 1. There are all these strange "rules" every time I go: several times I've been sent to the bakery from the cafe or cafe from bakery when ordering a pastry and to this day I have no clue where to get what. There hasn't seemed to be any rhyme or reason to it. 2. During the week (or is it everyday?) you cannot do take out during certain times of day. 3. I've been chastised for not having small bills or exact, I've been chastised for using card. 4. Coffee and specialty coffee drinks are to be ordered from opposite sides of Metropolitan (Cafe for one, Bakery for the other) ...I continue to go because it's convenient however it makes visiting Metropolitan more stressful than it ought to be to pick up a pastry or sandwich.
(3)Tiffany J.
this is the sit down side of their coffee shop/bakery next door. order at the counter & help yourself to silverware and a table. they bring the food to you! and OH what Delicious food it is!!! this was the only place in my week visit to Philadelphia I went to TWICE! the food and atmosphere did not disappoint. I tried the homemade fruit pastry/tarts both visits. its the same wonderful flaky crust as the pot pie's! they are fresh, warm and delicious. The counter girl the first time didn't know the pot pie's, both chicken and veggie, have mushrooms. i'm not a fan of mushrooms so I had to pick around them. it was very good but the lack of menu knowledge was a touch disappointing.... then when I came back, I mentioned the hiccup to the woman working the counter that day and she made up for it in spades!!! she apologized profusely and comp'ed a pastry and explained the ingredients and the off-site kitchen they utilize for the freshest, best baked goods and treats possible. I assume she is either the owner or manager, if not----she's the most perfect employee/ambassador a restaurant could hope for! The glass of the drink cooler was so CLEAN, I foolishly tried to reach out and grab my own!!! through the glass. yeah, I did that. laughed at myself and asked her for the one I wanted.... but that's Clean! I love Clean! the whole place has that same feel :) left a big tip and we Will be Back when we return to philly next year! Big Recommend!
(5)Erin W.
It was a rainy Friday, and I was struggling with writer's block brought on from just being in my house. I needed someplace with good tea, a nice view, close to home, and where I wouldn't be rushed out if inspiration struck and I fell into "the zone" for a few hours. I pulled on my duck boots and headed to Metropolitan Cafe. What a good decision that was. It's small, but perfectly decorated so it doesn't feel cramped, and there are a surprising number of seats. The acoustics leave something to be desired; there were a few loud groups at the communal table behind me that were distracting and just a smidge too loud for the space, but I can't fault them. It's a coffee shop, not a library, and I was still able to get a decent amount of writing done, thanks to the great spot at the counter along the front window and a big pot of delicious tea. Minus one star for credit card minimums. This is 2013, if I can pay for arcade games at Las Vegas Lounge with a credit card, I should be able to charge a $3 pot of tea without having to add a yogurt to my order.
(4)LaDonna M.
It's a really nice place, but extremely small. I had a split pea and ham soup with bread, which was amazing. However, the price on most of the foods leave something to be desired ($3 for a tiny cup of OJ-- which tasted amazing since it was fresh blood orange, but it was so little). It was fairly busy with a pretty high turnover. At first, I was a little confused by the bakery on the other side, but I managed to find my way.
(4)Barrett L.
Metropolitan Cafe, the namesake bakery's initial cafe/take-away concept, is a positive addition to the Rittenhouse Square cafe scene. This modern cafe offers a limited yet strong menu featuring upscale takes on breakfast and lunch staples. The feel reminded me a lot like Dean and Deluca, except a fraction of the size and selection (but with the same ambiance, cost, and clientele). This week, after passing by several times, I finally ventured in for lunch. Everything on the menu sounded delicious, but with some persuasion, I decided to go for the fontina and pesto panino (which the owner gladly allowed me to take on the go). For a dressed up grilled cheese, this sandwich does the trick; delicious and buttery grilled bread, tangy cheese, and savory pesto all come together for a satisfying meal. It may have helped that I also got to eat this in the park just down the street. The staff was friendly and helpful, and there were so many other options that I definitely want to try in the future. It may be a little on the pricey side for lunch (my sandwich was $8.50, for an upscale grilled cheese), but the food is worth it, and the congeniality of the staff definitely helps (and maybe the use of Metropolitan Bakery products also). Overall, a good place for breakfast, lunch, or just a cup of coffee on the go.
(4)Deanna B.
I am sad to take off a star because they do not have Wifi. Not that they couldn't get it but the owner Wendy wants people to talk instead of staring at their tech devices. That is admirable but if I came here by myself I would want the option of wifi. :( That being said I will come back. Coffee is fresh and those beans are roasted to perfection. The food offering is pretty extensive. I chose a parfait with homemade jam (with chunks of fruit), lightly honeyed granola and a local farm's yogurt. The yogurt is creamy and surprisingly a great balance of creamy and thick. I didn't miss my normal Greek morning treat one bit. I will definitely be back for some lunch/brunch treats!
(4)Tony F.
This has quickly become one of my go-to spots for a quick and delicious lunch. I can't get enough of the chicken pot pie, which I usually follow up with a slice of chocolate cake. I took my friends here the other day and everyone loved their sandwiches and the granola and yogurt, too. Next trip I'm finally going to stray away from the chicken pot pie and go for the mac and cheese. It can be a tight fit in here during some points in the day, especially on the weekend. Definitely not a spot for a group if you are hoping to sit near each other.
(5)Katie B.
This cafe is charming. I sat outside for a later, relaxing breakfast and enjoyed the egg sandwich on a biscuit that was served with two orange wedges, and was the perfect amount of savory and fulfillment. I will be going back again soon to try something sweet on their menu.
(5)Trudi D.
I can't say anything about the food, but I had to leave a warning review. Don't come here wanting take-out between noon and 2 p.m. They will send you next door to the bakery, which doesn't come close to having the same menu items. Since I was in a rush, I went to the bakery. If I'd had more time, I would have skipped this business altogether. Note: it was 1:40, but they were not at all busy.
(1)Cara B.
I stopped in here for a late lunch with two friends, and we had a lovely time! The servers were so nice and helpful. They answered my question about the food knowledgeably, and gave good recommendations for what to get. I ordered the hummus appetizer and a cup of gazpacho. Both very very tasty and generous portions. One friend got the roasted beet salad with pumpkin seeds and had high praise for it. The other friend got the short rib sandwich based on the server's recommendation and was very satisfied. We sat outside and the service was prompt. I would definitely recommend this place if you want a quick, tasty lunch near Rittenhouse. I'll go there again for sure!
(4)Michelle C.
Great new lunch spot! Enjoy all the treats from the bakery next door in a warm spot with a nice view of the street for people watching. Food: I tried one of the soups of the day: beef chili with cornbread for $5. Totally reasonable price for a bowl of soup and tasty cornbread on the side. It was full of veggies, beans, and chunks of tender beef, perfect to fill me up on a cool afternoon. Other things that looked delicious: all of it! Prices all seemed quite reasonable to me. One thing to note: they have those awkward "display salads," to show you what's in the salads, and they seemed really small to me. My neighbor, however, ordered one, and they are much larger than they appeared on display. Staff was super friendly and accommodating, letting me pay with card for my small meal since I had no cash, which was much appreciated! The temperature inside was pleasantly warm, which I really appreciate, but some MIGHT find a little too toasty. Lots of good bar seating, with each bar stool having a bag hook...a nice thoughtful addition. Overall, I think this is a winner for a new neighborhood lunch and/or coffee spot.
(4)Jody D.
Suzanne (behind the counter) is so friendly and upbeat, she makes it a pleasure to come in here. My colleague and I have made this our most visited lunch spot. Great soups, salads, pizzas, and sandwiches. Today, my colleague and I tried the matzoh ball soup. It was delicious! The chicken broth was so tasty and the soup had pieces of chicken and vegetables with a hint of dill. The two matzoh balls were light and fluffy. In a word, yummy!
(5)Curious G.
As a frequent customer of the Metropolitan Bakery, I was eagerly awaiting the opening of the Cafe. Much to my dismay there are some serious flaws to this well conceived but poorly executed concept. My main issue is that there is dine-in service only. As a place that serves mostly sandwiches and pastries, essentially "to-go" items, not having the possibility to grab lunch on the go will seriously plague the cafe. And no, the same paninis and other items are NOT available next door at the bakery. There is limited seating/space, and is not the most inviting space. And why is the menu on the wall BEHIND you when you walk in the door. The food is of the same quality you have come to expect from the Metropolitan Bakery group, but the execution and layout disappoints more than can be imagined...
(3)R M.
I love the breads from Metropolitan Bakery so I was really excited to try their cafe. I was debating between two of their hot pressed sandwiches and ended up choosing a goat cheese, fontina, and pesto with lemon and crushed almond sandwich on their white, rye sourdough bread. I could tell that all of the ingredients used to make the sandwich were of very high quality and I loved the combination of cheeses with the slight crunch from the almonds and very subtle lemon flavor from the pesto. The bread was also delicious and it came perfectly melted together and pressed thin without remnants of char. My critiques are that there was too much cheese on the sandwich, it only came with two thin slices of pickle, and it was on the oily side. However, the oil they used was clearly good quality olive oil, so it still tasted much better than if they were to use butter or other oil. In this way, I would say the sandwich was a bit oily but not greasy. I would return here and try the short-rib hot pressed sandwich, a soup, or one of their salads.
(4)Jeremy W.
Awesome new place.The short-rib sandwich is one of the best paninis I've ever had. I also went for breakfast and had a salmon/cucumber bagel, which I was slightly disappointed with - I expected more for the price. But that is the exception to the rule, as most things are priced cheaply for the level of quality, and for the rittenhouse area. My only complaint is that the cafe oddly straddles a restaurant and a cafe. You order at a cash register and get your own utensils and water, yet they say that you must eat in. It's not a big deal, but it's still odd.
(4)Jennifer C.
Now you can get coffee and food AND a seat! 15 or so high (comfortable) seats around a bar that wraps around three walls (one of which is the windows that looks out onto 19th) and one long communal table which seats 6-8 people this place is nice and cozy (even with the door opening every few seconds it was still warm on a 20 degree day). There's a large wall of herbs which is really nice and apparently they're used in the food. You order (ONLY eat-in) at the counter and get a little playing card/plaque to take to your seat. When your stuff is ready the staff bring it out to you. The one very minor potentially confusing part is that the silverware, napkins, sugar, etc. are all self serve so you may have to get up after your food is brought to you to get a fork and napkin (again VERY minor issue). I ordered a latte which was served in a very large cup that looked like a bowl - tasted great. I also had their granola with house-made ricotta (also comes yogurt if you prefer). When they brought it out I must say I was a bit disappointed b/c it didn't look like much. But O. M. G. what a mach made in heaven. The hint of salt from the ricotta plus the sweet and crunch of the granola was soooo good. And seriously as someone who could've just as easily housed a 4-course tasting menu brunch the smallish bowl of granola and ricotta with the latte filed me up. You don't have to bus your dishes (even though many people tried to so that was a tiny bit confusing too) but the staff is totally on top of things (and really nice I should mention) so nothing remains dirty for long which means turnover is fast and you no one had trouble getting a seat. Great job Metropolitan! Looking forward to coming back again soon.
(4)Rina R.
Love this place. Everything is good, and the drinks are getting better. My husband loves their biscuit sandwich with bacon jam. I love their croissants. You need cash if you spend less than five dollars. Only thing I don't love is their seating arrangements. It's a bit cramped when it's crowded, but they're probably doing the best with the space they are working with.
(4)Alex K.
Only as good as the service which is variable
(2)Lisa C.
Oh, Metropolitan Bakery people, I love you. This cafe is right next door to Metropolitan Bakery with a small but quality selection of breakfast and lunch treats. Sometimes small cafes such as these oddly lack the warmth and coziness that you would think would be inherent to the space. (Maybe because sometimes the proximity of the door to everything can make them feel drafty?) Metropolitan has no such issues, thankfully. The communal wood table and bar-style seating lining the rest of the room really make this cafe a lovely place to grab a quality, not too heavy bite to eat, and an atmosphere conducive to a catch-up with a friend. I went with the short rib sandwich, which was served with pickles on the side. With tender meat, melted cheese, and caramelized onions on panini-style pressed bread, my heart and stomach were happy. I didn't buy a sweet on my most recent visit to the cafe, but have probably tried around 75% of what they have available in the bakery, and it's really, really difficult to go wrong. A few favorites: Guinness chocolate cake, oatmeal chocolate chip cookie, and carrot cake. Or if you want pastries, their croissants are consistently outstanding (both almond and plain). Although you order and pay at the counter, it's a nice touch that they deliver the food/drink to your seats if it takes some time for them to make it. And the service (the same as with the bakery, which makes sense since some of the people overlap), is unfailingly friendly and warm. I'll also reiterate another reviewer's note that you don't have to bus your dishes. There's no place for you to pile them, though if it's empty at the register, I'll hand it over to them.
(5)Cynthia X.
This place is so cute! Located right off Rittenhouse Square, this cafe is a great date spot or a place to catch up on some work. I came in the afternoon and ordered a caramel steamer and a fig pastry. It was a great afternoon snack, and not too pricey considering the environment I was provided. The only downside, and reason for knocking down a star is that this place has a $10 minimum on credit cards. Sad.
(4)Victoria R.
Pros: -simple and affordable menu. -breakfast biscuit with bacon jam? Hello...that alone is cause for celebration. -super dog friendly, they even have hooks to tie the leash. -great staff who are friendly, sweet, and attentive. -outdoor seating as well as indoor. Cons: -the tables are so flimsy, my drinks keep spilling unless I drink half of the glass -maybe it's because I have AT&T, but when I go here, my phone has not connection to the rest of world, it's like it's a dead zone.
(4)Abbie D.
if you are in a hurry DO NOT GO IN HERE. the time it took to produce two salads was over 30 minutes. I was expecting a quick lunch and ended up getting the salads to go and eating in my car. also i hoped for a slice of fresh bakery bread, should have asked, with the salad too...
(2)Ester C.
I tried the meyer lemon pudding cake with blueberries and also the cornbread shortcake with mixed berries and whipcream, which was recommended by the person that worked there. Both were delicious. I really liked how light the lemon pudding cake was though. I liked the modern, simple interior of the cafe and the staff was very friendly. I will definitely come back to try their other pastries on the menu.
(4)Derek F.
Decent coffee and food. Slow service and no wifi. It's kind of trying to hard to be some romantic "community" cafe, where people have 5 minute conversations while they order their coffee. Which would be fine if I wasn't in line behind them.
(2)Michelle P.
Food was fine but by the time I ate it I was so filled with rage that all I tasted was annoyance and frustration. It took an obscene amount of time to put bread in a bag and pour a cup of coffee. If you hate your time and decide to go anyway, I suggest taking snacks.
(1)Emily W.
Spotty service and high prices, but the food is quality and pretty delicious. The only reason for the 3 stars vs. 4 is that I could easily make some of the things at home. Their grilled cheese and pesto and goat cheese sandwiches are both tasty because they use high quality and often local ingredients on their homemade bread. Their short-rib sandwich is moist and tender, but nothing mind-blowing. And their soups are good, just not great. Although they are certainly perfect for dipping their yummy baked bread into. It's a cute place to meet up for breakfast or lunch if you want to grab a bite out while supporting local businesses and local farmers, and the location can't be beat. I'm definitely glad it's an option when you have people visiting or want to catch up with a friend.
(3)Eileen O.
Great addition to the Metropolitan Bakery brand. Agree with others that the chicken pot pie is wonderful. Egg/bacon biscuit is also amazing. A bit pricey but worth it. Staff and atmosphere are warm. Nice place to sit and read or do work.
(5)