Best China Inn Menu

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  • Samantha N.

    Alright. I'm going to rate this place for what it is - fast food. It's Chinese take out. But you know what? It's done well. Some of their fake meat dishes are...only so-so, such as their kung pao chicken and chicken with peppers and onions. I recommend trying the vegetarian steak with peppers and onions, the general tso's vegetarian chicken and the broccoli in black bean sauce. To satisfy a quick craving for Chinese food, this place works just fine.

    (4)
  • Ben M.

    Just pulled a STAPLE out of their hot and sour soup. I used to go here as a late night last resort, but never again. Take heed.

    (1)
  • Herbie H.

    A pretty standard menu, with some great value options (both combination platters and student specials are great deals.) I've liked everything I've ever ordered from them. The employees are always friendly and the service is very quick for to-go orders.

    (4)
  • Greg K.

    Tastiest Chinese around and for the best price. Always consistent with their menu! Best pork dumpling in West Philly. They are always delicious and MSG free as advertised on their menu!

    (5)
  • Kate W.

    As an update, BCI is amazing for catering. We stopped at maybe 5pm on the day of our party to order a mixture of vegetarian and meat dishes. They promised delivery promptly at 9:30pm. 9:30 on the dot, and they were at the door with 6 full trays of piping hot food, plus a bag of fortune cookies and lots of (free) 2 liters of soda. We fed over 60 hungry people, plus had some leftovers for under $200. Yeah, it ain't a plated dinner service, but who doesn't want takeout Chinese when they've had a drink or three?

    (4)
  • Lorenzo L.

    The food here is OK. The locale is nothing to write home about. Reasonable prices but probably their Achilles heel is that they are damn slooooow. Also, I've known people who've been tricked out of money from their ATM. Lots of shady people eat here but it's open late so I guess it's to be expected.

    (2)
  • Michael O.

    No NO NO!! I will never try this place again. The food is lacking every way. The service for takeout was not nice and seemed like they hated life. The food was the worse it was over cooked and seemed to be from frozen. I would say go hungry before eating at this place.

    (1)
  • Mikalina D.

    I just ordered here for the first time and was pleasantly surprised. The food was good, especially for the price. I had delivery and they arrived before the estimated time which made things even better.

    (4)
  • Kelly P.

    This is a reasonably priced place with friendly service & good food. They're open late, like most Chinese food places, and at a convenient & safe location. The lunch specials (12-3pm) are an awesome deal! You get a dinner sized meal, complete with rice & choice of soup for under $5.50. Buy before 3pm & save for dinner ; )

    (4)
  • S Y.

    i've been searching for my new go-to chinese spot since i've boycotted my last one. this was my first time ordering from here and i'm very happy with my experience. the food arrived in less than an hour and the delivery guy was nice. prices are low and the portions are pretty big. i ordered the beef lo mein, general tso chicken and the chicken in garlic sauce. i have to admit, everything was yummier than my last go-to chinese spot. since i'm a tired grad student, i've been living off of takeout food...i'm so glad i found a new go-to chinese spot.

    (4)
  • Aynna R.

    Very good food! Good choice of appetizers and very friendly staff. I was discouraged thinking I wouldn't be able to find good Chinese in Philly, but they proved me wrong. My second favorite Chinese takeout in the neighborhood.

    (4)
  • Sam L.

    Huge fan of their General Tso's chicken here. Big portion, food always taste fresh and delicious, and always fast service. Def recommend!

    (5)
  • Tiffany T.

    What to say, well this is your typical corner Americanized Chinese food stop. They have lunch deals, student deals for combos where you can get an entrée (ie General tsos + fried rice + egg roll for around $7) Their lunch specials are all $5.50 for entrée + veggie fried rice + soup, pretty darn good deal I got their Shrimp Hu Fun Noodle soup the other day -- which was actually pretty good. Good broth, obviously frozen shrimp -- but all in all it hit the spot. It's hard for these spots to ever hit over 3 stars though -- mostly because of service. it may be communication barrier, but they rarely greet or say good bye / have a nice day. When I arrived I told them my order might not be ready yet but I'd sit for a bit. And in Chinese the man told the other co-workers that mine wasn't ready yet, so I sat down. If I didn't understand Chinese -- it would have been like I was straight ignored -- no one relayed that information to me. Solid choice for your gluttonous fake Chinese food cravings though

    (3)
  • Dan W.

    with all the other nearby chinese take outs around the west philly area, giving this place a 4 stars. Why? Because the price you pay for a dish like General Tso's chicken (which I recommend! ~8 dollars) matches the quality AND quantity of food. I recommend getting their fried rice instead of white rice because they do make it well - good portion of mixed veggies and eggs in the rice and NOT too greasy as many other chinese take outs are. Plus side is their dishes are claimed to be MSG free so you aren't as thirsty after shoving down all that chinese food takeout! Like many other chinese take out's, if you order 20 dollars or more, they usually have coupons on their paper menu or online ordering, which gives you free wontons, ect. Order with friends to meet the 20 dollar mark! Also recommend ordering from their lunch/dinner specials section to get the most bang for your buck. Delivery is also pretty quick, enjoy!

    (4)
  • Jackie W.

    Food is decent, and we used to order from here pretty frequently. The last few months, delivery time has gotten ridiculous! Several times we have waited an hour or more-last night was one hour and 40 minutes!! If you're hungry, you should probably pick it up or go somewhere else!

    (2)
  • Nicholas Y.

    I read another review which said the vegetarian chicken mei fun is really, really good. I tried it. FALSE. It was probably the worst chicken mei fun I've ever had. Service was fast but the food was terrible. I won't be coming back here. Lots of vegetarian options though if that's what you're looking for.

    (1)
  • Melissa K.

    I grubhubbed this place and my order came 20 earlier than expected. Everything was hot and seemed to be prepared fresh. It's your average quality chinese americanized food. It all really tastes the same to me. But this place is really cheap and gives huge portions. My only complaint is that the wonton soup was the strangest thing I've ever tasted. I have never had wonton soup before so maybe thats just how it tastes, it was just really weird. But my fav part, they have sundae cones!!!! Overall I really liked it.

    (4)
  • Snow X.

    This place does General Tso proud. The food is savory, the portions are generous, and the price is right. The service is awesome. The woman who runs the counter is lovely. She always makes sure to give you your free soda, sometimes two. I forgot that they only accept cash one time, so I showed up with my card and only a few bucks in my wallet. She gave me my food and let me pay her back the next day. That's how business is done.

    (5)
  • Dave R.

    Everyone hypes Luckys, but the real chinese food gem in the area is China Inn. Food is cooked and ready when they say it will be unlike others around. The price is right and food quality is better than the usual neighborhood place.

    (5)
  • Adam C.

    Not quite the 5 star 5 spice take-out spot in the city. BUT, certainly meets all standard requirements of a Chinese takeout joint..... unkempt, forever decaying florescent light-up food image menu above the counter, an impatient waiting Fujonese woman behind the counter to take your order to only yell it to the old man in the back sitting on a 2 foot stool from the industrial revolution, and you can't forget about the homeless man that likes to hangout at these types of establishments despite the owners distaste for his presence. To Michael O... first of all, this isn't Le Bec Fin we're talking about. The food is always less than quality... overcooked, underc.ooked, not cooked, and "THIS ISN'T WHAT I ORDERED! A Chinese takeout spot is not about getting great service or amazing food, it's a dismal experience that one craves when they're drunk, lazy, or like myself, wake up from a nap to only smell my brain pumping imaginary food exhaust of 4 piece fried chicken atop pork fried rice with a side of egg drop soup through my senses. In the end, it's a "happy meal" because one knows that if your familiar with this genre of food, you know what to expect before your craving is satisfied. Also, please note, that this is NOT CHINESE FOOD PEOPLE! It's decadent sloppy appearance happens to have been created FUBU! (For Us By Us)... The Chinese cooking your shitty meal do not eat this homogenous mess. The dishes are simply influenced by Chinese recepes. If you want authentic, which I consume regularly as well, go to Chinatown and look into some of the establishments that have no menus and probably a slew of poor immigrant workers on their lunch break eating a bowl of hand drawn noodles. Or for a simpler solution, check out spots like, Davids Mei Lei Wah and ask for the Red Menu, Jade Harbor on Bustleton Ave, Shiao Lan Kung on Race St., Dim Sum at Ocean City on 9th and Vine, and my personal favorite is the Morning Star Bakery on the northwest corner of Disston st and Bustleton in the NE (bring someone who speaks Cantonese with you otherwise you aren't getting food)... So in the end Michael O., get used to seeing people who hate life in these types of places, because you may see more hairs, spit, and grit in your food, than blood-sweat-and-tears in your MSG loaded General Tso's chicken.

    (4)
  • Zareen S.

    Super super basic neighborhood chinese around the corner. The food is pretty average and just ok. Here is my problem, they left out the chowmein we ordered, charged us for it, and gave us like 3 cartons of rice for no good reason. Tastewise, basic. Stick to the regular stuff and you should be out of danger.

    (2)
  • Kelly P.

    We had been ordering from another Chinese place, and after a few dishes weren't great, we decided to just pick the highest rated Chinese place on GrubHub, and Best China Inn was it. It is pretty clear why. The food is consistently hot and tasty, especially their Kung Pao Chicken. My only complaint is the curry chicken. The curry is... not the same that most places uses and it had an usual after taste. So, when I want curry chicken, I still order someplace else. But otherwise, Best China Inn is excellent.

    (4)
  • Daniel H.

    Best General Tso's chicken in the area! I really enjoyed the food I ordered. Everything tasted fresh and the delivery was super fast. The only down fall was the fact that they don't accept credit as a payment method.

    (5)
  • Sara F.

    We were looking for your average, run-of-the-mill Chinese food. The food itself lived up to the deal; however, the customer service left something to be desired. We ordered a beef & broccoli dish which upon delivery came in a teeny, tiny half-pint container. Additionally, when ordering online, the website stated that most dishes do not come with rice and asked if we'd like to order some. i ordered a side of rice. When our meal was delivered, we had 3 containers of rice and the aforementioned tiny container of beef & broccoli. When we called to let them know that only a half-pint was delivered, the woman on the phone told us we were wrong. The portion was enough for only one of us--we'll be passing on China Inn moving forward.

    (1)
  • Andrew M.

    This is my go to Chinese spot. It's good, cheap, and you can take it to the bar next door and have a beer.

    (3)
  • Anne-Marie M.

    I just moved to the neighborhood and thought I'd give some good 'ol chinese a try after a long day of work. Unfortunately I went here. Both the spring roll and egg roll were bland. boring. Second I ordered the Shrimp and vegetable combination. It had a funny taste, that and the port fried rice. It resembled a taste of dust. ugh. Totally disgusted. Will never eat there again. the only, ONLY, pro to them is they weren't that expensive, But I guess you get what you pay for here. Gross food. there are a million other chinese places in this town. go somewhere else.

    (1)
  • Tuff Cook E.

    this is my favorite west philly chinese takeout. i live nearer to Lucky's and Choy Wong, but I wished I lived closer to China Inn, because it is better, in many wasy. They have mock meats, which is a big plus. their mock general tsos is really good. As is their kung pao chicken. they also have shrimp toast which none of the others have. they have, by FAR, the best cheese steak rolls around! they deliver and are really fast. they are not quite as cheap as their counterparts, but for a few extra dollars it is a extra better.

    (5)
  • Lance A.

    Best China Inn is a typical Chinese fast food takeout that prepares food quickly and tastes great - just don't bother asking for nutritional content. (There are two huge barrels of oil and grease near the backside of the restaurant, for what it's worth.) You really can't go wrong with veggie lo mein, wonton soup, and other fare like fried rice. The food has always been greasy, though tasty. The portions are filling and the prices are inexpensive, slighter cheaper than No. 1 Chinese at 43rd and Walnut. Don't forget to take advantage of the menu coupons when ordering! (free egg roll or soda at $15 / 7 fried wonton or 6 crab rangoon at $20 / small pork or chicken fried rice or 2 liter soda at $25) Always confirm your order if ordering over the phone, just to be certain your order was properly taken. When paying at the counter, they only accept cash - so bring cash with you, but they have an ATM inside that you can use (though I'd never use it.)

    (4)
  • Dana B.

    Just as a torrential downpour was about to hit the city, I was looking for a place close by to grab dinner before heading to a show rehearsal. Lucky for me, I was able to take cover inside China Inn. While the atmosphere is nothing special and it's not really a sit-down restaurant (most of their business is take-out and delivery), they do have a table and a few chairs, so while I was waiting for the rain to let up, I was able to sit there and eat. I'll be honest, since the menu only appeared to list prices for the larger portions, I had a bit of sticker shock, but once I discovered there were smaller orders for certain items, I was relieved. I was satisfied with my sesame chicken and for what I paid, I thought it was worth it. Would definitely come back if I were on the go and craving Chinese!

    (4)
  • Jessica S.

    I've eaten here maybe 10 times in the past year and I have finally decided to never go back. The food isn't horrible (what do you want for a $5 meal) but the service is terrible. Now, I'm not one for calling everyone who is rude to me or mine a racist but really, when the girl who looks nothing like me is greeted with a smile and a kind word and the people there pretty much throw my food at me and constantly try to swindle me out of whatever free soda, egg roll etc... I deserve, I can't help but feel like it has something to do with the way I look. More than once my boyfriend (black man, dread locks, khakis and a polo, usually) has gone into this establishment and had to pretty much beg them to take his order. They stand in the kitchen looking at him refusing to coming out for upwards of 5 minutes. 5 minutes is an eternity when you're the only patron standing in a chinese take out place and there are about 9 people looking at you and nobody is doing anything. ALL HELL breaks loose every time I want to use my Penncard to get the student discount. They inspect my ID so hard as if a)they are trained in identifying proper Penn IDs b)I need to save that extra $1.50 so badly that I'd fabricate a Penncard. I'd rather walk a few extra blocks to the place on Baltimore or 48th and Spruce.

    (2)
  • Lisa L.

    I lived near China Inn while I was in school and have ordered from here multiple times. This place is hands down the best chinese takeout I've ever had. They make everything just right, not too sweet, not too salty, not too spicy, not to sauce-y. My favorite items to order from there: hot & sour soup (best hot & sour soup I've had anywhere (whether sit-down or take-out), singapore chow mi fun, pepper steak & onion, chicken and broccoli. I've never gotten anything there I did not like or finish. They also prepare the food very quickly. For a chinese take-out spot, it's more than I could ask for and more.

    (5)
  • Yiwen S.

    this is the only chinese takeout restaurant i ever get late night delivery from. i've tried most of the other chinese takeout places in the area, but they all use wayyyy too much MSG in their food and i usually feel nauseous after eating it. this place isn't too bad and i don't feel extremely dehydrated afterwards. i always order the pork or shrimp ho fun. i love thick flat noodles, and i feel this is the only chinese fastfood place that actual uses the right type of noodles. i'm also a fan of their scallion pancake (i think it's called chinese pizza on the menu) and their tofu dishes. the delivery is always fast, and when i'm starving around midnight, it's nice to be able to get my food within 20-30 mins of ordering it. and the large portion sizes means i have leftovers for the next day!

    (3)
  • Elisha C.

    I have to give this place four stars, for a few reasons. -I'm vegetarian. China Inn is great for that. There's actually enough of a vegetarian menu that you won't get bored after three trips. I'm sure most vegetarians will agree, that's kind of a big deal. -Huge portions. Ten bucks here will get me enough food for three meals. I'm a big fan of that. -It's super fast. I live close enough by that I get takeout instead of delivery, and I have never waited more than about ten minutes, and that was just because they were pretty busy. It doesn't look like much and if you want authentic keep moving. But if you just want plenty of fast Americanized Chinese food, China Inn is pretty good.

    (4)
  • Abby I.

    I've ordered delivery from China Inn twice. Like the previous reviewer said, it's not authentic Chinese food. What you get is fast delivery and generous portions. So far I've tried the fried vegetable dumplings, black pepper beef (imitation beef), moo shu chicken (imitation poultry), spring rolls, and of course the Chinese pizza. I wasn't very fond of the black pepper beef. It was very bland. The sauce wasn't anything fabulous but then again, I'm very picky when it comes to Chinese food especially since Chinatown is not too far. The vegetable dumplings had too much oil. Overall, pretty decent for Chinese-American food.

    (2)
  • Claire O.

    I ordered from here after reading my friend Abby's review (see below). I agree with her on all points - not authentic Chinese food, but fast delivery and generous portions. I ordered the popular Westernized cuisine - General Tso's chicken combo platter (comes with pork fried rice and an egg roll), the Chinese pizza, shrimp toast and fried noodles. The General Tso's chicken was not bad - you really get a lot for your money. Lots of sauce. The shrimp toast was awful and tasted like a lump of mildly shrimp-flavored fat. Not a lie, I took one bite and didn't want to eat anymore. The Chinese pizza could've used more scallion and was a bit chewy. It's not great, but not awful - totally appropriate for a lazy day in.

    (3)
  • Amber T.

    My boyfriend and I order from China Inn at least six times a month. It's ridiculous, I know, but they're food's damn good. We order through campusfood.com , which is so convenient. Now we receive a discount coupon when we order because we're such regular customers. With or without the discount, we would order: their Boneless Spare Ribs are the best I have ever had, no question. They're ridiculously tender and saucy and savory and sweet, especially with Fried Rice. My boyfriend loves the warm and fluffy Egg Foo Young and the crispy, flavorful Spring Rolls. We almost always get it delivered, which is the fastest delivery I've ever seen! The same friendly delivery guy shows up everytime (under 15 minutes, like they promise) running to the door with a "Thank you very much." It's the consistency in service and taste that we really love.. We don't, however, love their spicy General Tso's Chicken or their average Fried Chicken Wings. They're not bad, just not the best (Beijing in Upper Darby, Danny's Wok, keep up competition). I've read other reviews where these are favorites, so to each his own. All I know is no other Chinese boneless ribs can hold a candle to China Inn's. And the people who run the restaurant are so friendly, you want to continue to patronize their business. For urban dwellers, there's really no substitute for good chinese food. And your favorite chinese place will always keep you coming back. Unfortunately, there aren't as many choices for good chinese food in West Philly/University City (well good food, period, for UC). For now, tho, I can't keep from going back to China Inn.

    (3)
  • Jessie J.

    China Inn is now my regular choice for Chinese take-out food. They have a really good selection of vegetarian and meat options alike, in addition to a lot of appetizers (including crab rangoon!). The vegetarian chicken mei fun is really, really good. I tried a tofu dish once, and it was not as good as I expected. Will be sticking to the fake-meat variety.

    (5)
  • Katy K.

    Mmmmmm scallion pancakes. Chinese food is Chinese food for the most part, and the only distinguishing feature of China Inn for me is the fact that they serve chinese pizza/scallion pancakes at a decently cheap price. The place always seems clean enough and delivery, whether called in or ordered online through Campusfood, is always prompt, plus they're open pretty late during the week.

    (3)
  • Jaymes H.

    Perfect college food. cheap n plentiful. Was a staple during my day.

    (3)
  • Caitlin S.

    China Inn is great for those drunken nights when only Chinese food will do. I always make the extra trip from farther west into UCity to pick up lo mein here. Cheap, quick, never had a "hit or miss" experience. Delicious!

    (4)
  • Madeleine B.

    This place is so hit or miss that I keep hitting and missing the one-star and the three-stars option, so I'll give it two stars. First of all, I'm glad there's a place that has imitation meat dishes that aren't just tofu chunks in a sweet sauce. I recommend the sweet and sour vegetarian "chicken" dish, and the kung pao vegetarian "chicken" dish. However, I got their lo mein with mock chicken and it was so bad I couldn't finish more than a few bites and felt like I'd wasted my ca$h. The noodles were way overcooked and the mock chicken has the consistency of those plastic things on the end of shoelaces. You know what I'm talking about. So, it tasted like it was made the morning before and left in the pot all night and day and then doused with some Yuck-o sauce and a sprinkle of Gross before being served on a plate of WTF. I'd much rather wait for a fresh batch to be made than pay for something that's not fresh. Sometimes I've ordered their spring rolls and they're the best spring rolls I've ever had ever. Other times (someone please explain this to me) there are SHRIMP inside the spring rolls, even when I asked in my order "Are your spring rolls vegetarian?" SHRIMP. IN THE SPRINGROLLS. The steamed vegetable dumplings are very good, but still not as good as those served by a certain other Chinese place which I should not name because they're probably a competitor (New Number One).

    (2)
  • Hien H.

    Pretty good for quick Chinese food. Nothing fancy but the General Tso is pretty good. They have a pretty nice lunch special too where you get an entree plus soup for less than $6. I tend to go here mostly because it's so close to where I live.

    (4)
  • Adrienne S.

    Booooooooooooooooooooooring. Yeah, sure it's Chinese food and it's usually all the same, but this was basically bland and not even enjoyable to eat. I mean, it was there and it looked like chinese food and I was eating it, but it didn't feel right. We ended up throwing out the leftovers, which never happens in my house.

    (2)
  • James C.

    Let's be clear. China Inn is not authentic Chinese food. What it is, however, is very high quality Americanized Chinese food, prepared fresh, quickly, and with good quality ingredients. Based on the outward appearance of the building and the location, I was shocked, and pleasantly so, by the quality of this establishment. The combination of alacrity and consistency in China Inn's cooking would be envied by any restaurant -- hardly does any order take more than five minutes to make in person, and delivery anywhere in West Philly takes rarely longer than fifteen. If you go in the afternoon, you'll see them carefully boning giant piles of chicken and making mother sauces from scratch -- just because the food here is designed for Western tastes does not mean there isn't a great deal of care shown in its preparation. While I'm a meat-eater, a particular highlight is the extensive vegetarian and meat-substitute menu for those that choose to abstain. The owners' young children are always running around the place, and everyone's really friendly -- my only hope is that they're making enough money to have a chance for themselves to own a restaurant that doesn't involve serving food from behind bullet-proof glass, and that those children get to have the future full of opportunity they deserve. The folks at Local 44 only dream they could make food this consistent, cheap, and good. This is the kind of establishment that West Philly needs to support.

    (4)
  • Ellena S.

    Best vegetarian spring rolls, hands down. Such great mock meat substitutes as well. Vegetarian beef ho fun is a great stand-in, just add 2 packets of soy sauce and a squirt of sriracha. Delivery is very fast and they're always very friendly. Plus free 2 liter soda on any order over $20! Agreed that the dumplings over at competitors are better.. not a big fan of the thick, pillowy dumpling skin types. BTW I am 100% Chinese who has lived in Hong Kong from the age of 3, and I hate most Chinese food in the States.

    (4)
  • L K.

    Huge portions, fast service, and better quality than the handful of other Chinese take out joints I've tried in W. Philly. It's great Americanized Chinese take out, and excellent drunk food. Loses a star for not accepting cards, but there is a fee-for-service ATM on site.

    (4)
  • Abi O.

    It's cheap, fast, slightly better than mediocre Americanized Chinese food. The thing that has made me come back multiple times is the "fast"--everything I have ever ordered has a 5 minute prep time. Perfect for when I'm too lazy to cook myself. The portions are enormous and the lunch special is a great deal (and available on Saturdays-rare!)

    (3)
  • M W.

    Edamame fast delivery, my favorite chinnesse place

    (4)

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Map

Opening Hours

  • Mon :11:30 am - 11

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner, Late Night
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : No
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Divey
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Best China Inn

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