We stopped here on our way through the area. I wasn't sure what to expect but I was happily surprised. The pizza was delicious. The sauce was Tankey and the crust had a great texture to it. I highly recommend their pizza.
(5)
Iris H.
Hands down the best pizza in the area. This family owned and operated business is one of the most welcoming and professionally ran restaurants I have been to. Everything I have tried has been delicious. They even have a gluten free pizza that is the best I found.
(5)
Alay A.
Excellent Pizza!!! Hot, fresh and tasty. We ordered a traditional pepperoni pie and I felt like I was in Brooklyn again. Great service provided by Rudy!!!
(5)
Elizabeth C.
This is one of my favorite restaurants ever. The food is always fantastic and the chef, Rudy, his wife Kelly, and their children are such fabulous people making Brother's one of those places that is the whole package. Rudy will definitely make you laugh and smile before you leave, either with his personality or his talent in the kitchen. My favorite meal here is their simple salad with the meat stromboli. The salad is made with such care and precision. Fresh ingredients, crisp lettuce and tasty mushrooms with red onion and peppers and fresh tomatoes. A dash of freshly chopped basil makes the flavors pop and the house vinaigrette is divine. The strombolis are SO good! The dough is baked to crunchy perfection, lots of heart put into these treats! Yummy meats and a savory sauce with just the right amount of cheese. A good way to judge a stromboli is whether each bite gets a bit a goodness; there are no worries about a mouth full of bread with these strombolis, you'll always get some of the good stuff in each bite! One last but certainly not least mention is the phenomenal pizza. I like the red sauce pizza, but I usually order the pesto. The pesto sauce is made fresh and is pretty tasty spread over the pizza crust. I love that it's not too oily and has just the right amount of basil and pine nut. It's pretty much my favorite pizza around, setting the standards pretty high.
(5)
Nacie W.
BEST (Guilt Free) grilled chicken salad ever. Made with fresh ingredients, chicken and veggies grilled to perfection. Don't forget to order your cheesy bread the two go great together. Second favorite is the Italian grinder. Okay you're really not going to find any bad food here it's all good!!!!!
(5)
Richard B.
The best grilled vegetable salad in central Pennsylvania.
(3)
Scott T.
Brother's Pizza makes The Finest pizza in the area - no contest. Their "Vegetarian" (white sauce and eleven fresh veg) is one of my favorite pizzas and I'm a confirmed carnivore! The red sauce-based pizzas are also first rate. The other menu items are also delicious and include grinders, stromboli/calzoni, and fresh salads. The owners and their family are great people. Rudy, the patriarch, is a gregarious character who delights in teasing his customers. Kelly, with the lovely red hair, is sweet as pie, too. Don't miss out on this very 'local' experience - it's a great spot! website: gotobrothers.com
(5)
Joshua J.
Get a grinder, YUM
(5)
Tom B.
As a New Yorker who lives in NJ, was hoping this pizza might remind me of home. Only ate it once and if I was to give a ranking for just this meal it'd be 2 stars. I only ate the pizza but it was pretty gross. If you looked at the pie, half of it looked like it had one type of cheese and the other half another. I'm giving them the benefit of the doubt and giving 3 stars since I didn't try any of their other food and since the people working there were nice.
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Parking : Private Lot Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Average Alcohol : No Outdoor Seating : No Has TV : Yes Waiter Service : Yes
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Bill C.
We stopped here on our way through the area. I wasn't sure what to expect but I was happily surprised. The pizza was delicious. The sauce was Tankey and the crust had a great texture to it. I highly recommend their pizza.
(5)Iris H.
Hands down the best pizza in the area. This family owned and operated business is one of the most welcoming and professionally ran restaurants I have been to. Everything I have tried has been delicious. They even have a gluten free pizza that is the best I found.
(5)Alay A.
Excellent Pizza!!! Hot, fresh and tasty. We ordered a traditional pepperoni pie and I felt like I was in Brooklyn again. Great service provided by Rudy!!!
(5)Elizabeth C.
This is one of my favorite restaurants ever. The food is always fantastic and the chef, Rudy, his wife Kelly, and their children are such fabulous people making Brother's one of those places that is the whole package. Rudy will definitely make you laugh and smile before you leave, either with his personality or his talent in the kitchen. My favorite meal here is their simple salad with the meat stromboli. The salad is made with such care and precision. Fresh ingredients, crisp lettuce and tasty mushrooms with red onion and peppers and fresh tomatoes. A dash of freshly chopped basil makes the flavors pop and the house vinaigrette is divine. The strombolis are SO good! The dough is baked to crunchy perfection, lots of heart put into these treats! Yummy meats and a savory sauce with just the right amount of cheese. A good way to judge a stromboli is whether each bite gets a bit a goodness; there are no worries about a mouth full of bread with these strombolis, you'll always get some of the good stuff in each bite! One last but certainly not least mention is the phenomenal pizza. I like the red sauce pizza, but I usually order the pesto. The pesto sauce is made fresh and is pretty tasty spread over the pizza crust. I love that it's not too oily and has just the right amount of basil and pine nut. It's pretty much my favorite pizza around, setting the standards pretty high.
(5)Nacie W.
BEST (Guilt Free) grilled chicken salad ever. Made with fresh ingredients, chicken and veggies grilled to perfection. Don't forget to order your cheesy bread the two go great together. Second favorite is the Italian grinder. Okay you're really not going to find any bad food here it's all good!!!!!
(5)Richard B.
The best grilled vegetable salad in central Pennsylvania.
(3)Scott T.
Brother's Pizza makes The Finest pizza in the area - no contest. Their "Vegetarian" (white sauce and eleven fresh veg) is one of my favorite pizzas and I'm a confirmed carnivore! The red sauce-based pizzas are also first rate. The other menu items are also delicious and include grinders, stromboli/calzoni, and fresh salads. The owners and their family are great people. Rudy, the patriarch, is a gregarious character who delights in teasing his customers. Kelly, with the lovely red hair, is sweet as pie, too. Don't miss out on this very 'local' experience - it's a great spot! website: gotobrothers.com
(5)Joshua J.
Get a grinder, YUM
(5)Tom B.
As a New Yorker who lives in NJ, was hoping this pizza might remind me of home. Only ate it once and if I was to give a ranking for just this meal it'd be 2 stars. I only ate the pizza but it was pretty gross. If you looked at the pie, half of it looked like it had one type of cheese and the other half another. I'm giving them the benefit of the doubt and giving 3 stars since I didn't try any of their other food and since the people working there were nice.
(3)