4th Avenue Grille
870 4th Ave, Coraopolis, PA, 15108
4th Avenue Grille Menu
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Visit below restaurant in Coraopolis for healthy meals suggestion.
Visit below restaurant in Coraopolis for healthy meals suggestion.
Visit below restaurant in Coraopolis for healthy meals suggestion.
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Address :
870 4th Ave
Coraopolis, PA, 15108 - Phone (412) 299-9225
- Website https://4thavegrille.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 11
- Mon : 11:00 am - 11
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Drive-Thru : No
Caters : No
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
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Orpheus R.
The sign on the front of this place reads: New Menu New Chef Same Owner And yes, the owner has made some good decisions recently. Gone is the so-so food and cheap draft beers and the old O.P. crowd. In are pricier micro-brews on tap and in the cooler and definitely better food coming out of the kitchen. I'm sure the old timers would balk at the prices these days, but hey, it is a fresh breath of air in the O.P. 4th Avenue Grille is probably my favorite restaurant in the O.P. these days (there are only 3-4 other sit down restaurants in town), although it is serving up simple, hefty portions of comfort food and not the typical old-school Italian food found at its competitors. This is not fine dining by any stretch. The first time I went in about a month ago, I tried the Rachel (which I use to gauge the food quality at any new restaurant serving up comfort food). It was the best Rachel I've ever had. And their french fries were cooked perfectly. It left me wanting to try more of their menu. Last night I tried the Chicken Parm sandwich - and again, it was delicious. Washed it all down with a few bottles of Fatheads' Headhunter and all was good. Although they don't have a kids' menu (not good if you have a little one), their chicken tenders are delicious and can be shared by the rest of the family. Their individual pizzas are OK, but my son was pretty quiet the entire dinner, busy eating and not climbing all over the place (which is unusual and a sign that he also enjoyed the food). If you haven't been here recently or ever, next time you pass it by - definitely give it a try. I did and was pleasantly surprised at the changes made to the menu.
(4)Kaitlin B.
Great little bar in Coraopolis- you can expect tasty food, a laid back atmosphere, and friendly staff (plus it's non-smoking)!
(5)Ibby J.
I normally don't write these but I had a very bed experience here this past weekend. Bartenders and regular guests were very rude to my boyfriend and I when we arrived for a specialty event. Clearly a "locals" bar. Wouldn't go there if you're not a regular because you're probably not welcome.
(1)Amy S.
Great cheesesteak! Better than Jim's in Philly. What makes it great? It's not overwhelmed with too many green pepper or onions. I love some GP & 0s, but what 4th did very nicely is added red peppers to balance the flava! The Bonus for this "bar food" joint is homemade food and cheap drinks. $2 beers, $5 Long Islands...sure can melt away a stressful day with the madness and loonies at work. Next food to check out on the next visit will be the wings (hoping they're not small) and an Italian sandwich. Sure is hard to find one that doesn't have too much bread. I will let you know. My friend gave the thumbs up on the patty melt. My other friend said the pizza was good, but not spectacular. We will be back!
(5)Robert P.
Always have had good service here pretty good food and good prices. I went for the first time about two years ago and have gone back twice since so the food cannot of been that bad, Ha ha kept me coming back
(4)Kimberly G.
I like this bar & restaurant alot. The food is amazing. Service is always great. And the bartenders are very knowledgeable.
(5)Teresita C.
Stuck halfway down this one-way street is the 4th Ave Grille. Clean, bright and cheerful, a beacon of light on an otherwise drab and dark road. A full menu (not much for Vegetarians sadly, except for pasta) serves up decent food at great prices with solid service and bargain-priced booze. What pushed this over the edge into favorite-land for me was the single girl who came in for a beer and a plate of nachos. She claimed she hadn't eaten all day and after a long workday was starved. The bartender hustled to get her a menu and a cold one and she relaxed quietly and happily into a corner. Gives me warm fuzzies inside to know this is the kind of place a girl could come on her own and not worry bout a thing, baby.
(4)Troy F.
Wings were fatty, fries were undercooked, and the hot sauce on the wings had an overpowering vinegar taste. The staff was nice and Wed night is .40 wings, but that's all it really had going for it.
(1)Bradford T.
Best chili I've ever had. Very good food. Good attitude. Just recently relocated to Coraopolis and this is a new hangout. Probably the only negative is the smokers by the door. I hate that anywhere.
(5)Rob K.
Went there for the first time in three years...my reason for the gap was part service and part food. Sorry For the gap! Went for happy hour. Bartender was very friendly and knew my friends (quasi regulars) drinks of choice. They have four beers on tap and many craft brews in bottles. Ordered food. Previous complaints were the lack of sauce on the wings. Decided against the wings this time and opted for a sandwich. Steak and egg sandwich was fantastic with fresh cut that were also excellent. Everything was cooked perfect. Food and drink was priced reasonably. Based on my service and food quality I will return soon. Thanks for a great visit!
(4)