Dutch Bros Coffee Menu

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    Please get rid of the flies. Food and prices are OK

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  • Brittany A.

    It was just ok, for an $11 lunch I was expecting more. I appreciated the sprouts in the sandwich it shows that they have high taste for quality ingredients, but the jam in my "Bone" sandwich was just too sweet for my liking. Parking was also a major pain in the butt. I wouldn't go out of my way to come here. I did enjoy the writing on the wall.

    (2)
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  • VC V.

    Visiting my friend and we went here twice. Nice location right by the water. Parking was a little tough though one day. Not a lot of things on the menu, but that was okay with us. Everything was reasonably priced and the service was friendly. The place was cute inside. We really liked our breakfasts.

    (4)
  • Angel E.

    Have ordered delivery and take out from here a few times. I like it and I love that they deliver. I wish they delivered evenings and weekends rather than just lunch hours during the week but no big deal I can walk over. The meat and veggies are good quality and taste fresh. The bread is a little on the dry side for my taste but I still think this place is worth 4 stars. I know some have complained about the subs being too small for the price but I don't agree at all Im always full after eating a sandwich from here and I'd rather pay a little more for fresh good quality ingredients. This place has that. Definitely a recommend for a quick lunch.

    (4)
  • Emily M.

    This place makes AWESOME, tasty sandwiches and has a great selection on the menu. They lose one star for two main reasons: a bit pricey for a sandwich, and a bit slow. I'm okay with the slow because they really make the sandwiches carefully, but if you're in a rush, this is not the spot for you.

    (4)
  • Craig M.

    Stopped here for lunch after seeing the pictures. We had the sandwich and their legendary hat dog. Sandwich had little less the half of what is picture, more just a taste. Hat dog did not seem anything special. After using a groupon, still feel like we paid to much. Found this place to be disappointing, don't know why people come here.

    (1)
  • Angela H.

    (5)
  • Bri B.

    I work a few doors down from PD's and go there at least once a week! This is hands down my favorite sandwich place!! I always get the Spicy Johnson. I love the variety they have! I can turn my sandwich into a wrap, get a salad, a spud, or a hotdog! I LOOOOVE this place and drag all my friends and family here! They definitely don't mind once they bite into one of their amazing sandwiches!!

    (5)
  • Michelle H.

    (5)
  • Will F.

    I have been here once but it was a long time ago so don't really remember whether it was good or bad. I'm not going to give them a bad review because I can't remember. Anyway, what kind of business has this on their website: "And be nice to our delivery people, dangit! Tip them, for the love of Pete (whomever he is)!" This kind of rubs me the wrong way. It's one thing to completely ignore the ridiculous practice of tipping and pay your employees in peanuts, but it's another thing to pay them almost nothing AND TELL THE CUSTOMER TO TIP. The fact that they are acknowledging that they pay them so little that the customer has to pick up their slack is just silly. I might try this place out if I remember it still exists, but I sure as hell won't get anything delivered.

    (4)
  • Emily A.

    Delicious and quick bite to eat. I work over here. The name is odd but food is great. And employees are friendly. I got a sub and chips for 5.50 great prices.

    (5)
  • Angel N.

    (3)
  • Johnny H.

    (5)
  • Jen B.

    I am trying to review their menu so I can tell you the name of what I ordered but the link suggests the site is harmful...strike 1. I ordered the sandwich that is mostly cheese and comes with tomato and lettuce. I really wanted a grilled cheese so I got it without the lettuce and tomato and I asked, "will it be like a grilled cheese?" Cashier: "Yes." NO. Strike 2. No need to lie to me. I can't lie, it was good but it just wasn't what I was expecting. It was a lot of warm cheese on a lot of bread (untoasted bread). Okay so it wasn't a real grilled cheese but I couldn't help picture the lettuce and tomato on the sandwich that I had taken off...warm lettuce and tomato? Or weird? Yeah, either way I just don't think it could ever be right. No one I was with seemed to love their sandwich. Lastly, parking. We got lucky with a parking garage across the street but hate these types of places with no easy parking. It's lunch and meant to be quick, when parking is a hassle I am out. I'd be willing to try it again but it probably won't be too soon.

    (3)
  • Chad A.

    I agree it's over priced, but the mad dog changed my opinion on how good a meatless burger could be.

    (4)
  • Nicole E.

    I ordered PD Johnsons for delivery, and it was absolutely fantastic! I built my own "average" sandwich, which was extremely tasty and more than enough food. Would definitely order again!

    (5)
  • AJ A.

    Really enjoy my visits here. They have all sorts of sandwiches, spuds, and hot dogs. The staff is very friendly and the food is good. There are bulletin boards next to each of the booths that always have at least one thing to make me laugh out loud.

    (3)
  • Janice A.

    Having sandwiches named after penises & jokes relating to penises doesn't make a place cool. It's pretty funny until you pull out your wallet and realize you just paid $12 for a sandwich, chips & drink. Their sandwiches are decent but this is definitely towards the bottom of the list for a quick work lunch. Hmmm do I feel like getting ripped off today? Let's go to PD Johnson's! They charge you for ice water, GAH!

    (2)
  • Bill Y.

    PICKED-UP ORDER Review First time eating a Johnson. No homo. Being a sandwich-holic, I wanted to try something new in the area. Besides the mediocre reviews, I gave it a shot. AND I'M HOOKED on their Hot Johnson Sandwich. THE HOT JOHNSON: Roast beef, Oven Turkey, Bacon, Cheddar, Mayo(left out), BBQ Sauce, Horsey mayo, Lettuce, Tomato, Onions, Green Peppers, Pepperoncinis. Maybe its the bacon? Everything tastes good with bacon, right? Right. The roast beef seems to be grilled and chopped like a philly cheese steak, and very tasty. This is good because I was expecting a slice of roast beef and worried that it might slide out when i took a bite. Adding turkey was a surprise, but a good surprise like finding a 5 dollar bill, yo no sé. The bread (jalapeño cheddar) is really soft and fluffy. You don't really need teeth... but it would help... just a little. I would imagine the pepperoncinis would bother some people, but I loved the crunch that it provided. ALMOST, don't need chips... I said ALMOST. I was disappointed that they didn't have any jalalpeño flavored chips, but c'est la vie.

    (4)
  • V W.

    I love the food at PD's and better yet the setting. I was browsing through Yelp and saw the poor reviews, DON'T believe them. Some people in the region are a little snobby and want to be waited on hand and foot ... this is a deli, not a 5 star restaurant (although the food comes close). Sure the prices are more than your average subway and the parking is difficult sometimes, but remember you're in uptown! Ever tried to find parking down the street for the Starbucks? .... You'll have to drive through a giant maze of a parking garage and then walk about two blocks. So come on by, grab a sandwich and read their awesome billboards (which are full of memes and funny messages from sites like The Chive)! KCCO!

    (5)
  • David L.

    This is tough, because I really have enjoyed the freshness and originality of their former locations. I'm always in favor of a local alternative to Subway and Quiznos. I don't know if it was the Groupon, but the meat was disappointingly sparse on my 'Damn Yankee' 'hot Johnson' which consists of pastrami, swiss, pickles, and spicy mustard. If there's any meat that demands to be loaded up, it's pastrami. Still, maybe they're just getting back into the swing of things.

    (3)
  • Steven H.

    Maybe it's convenience. Maybe it's the cool name, "Dog Day Deli". Maybe it's having a "Johnson" Maybe it's the same guy who delivers to our office. Who knows, but I really like this place. The quality is consistently good -- in fact I've never known it to be otherwise. I'm normally a "hot johnson" guy, and it's always the bomb. I used to drive here when I worked farther away, and now that I work down the street nothing has changed! TIP: Shell out to get one of the plastic cups, then you can refill it when you go back for either a discount or free (can't remember). Also, if you order delivery, the drinks come in the plastic cups by default! And be sure to get a sandwich card!

    (4)
  • Nick S.

    I'm surprised this place is so poorly reviewed. My office and I are all regulars here and no matter what other sandwich shops I try (Mr. Goodcents, Great American Hero or Potbellys), I always find myself paying a little bit more and going to PD Johnson's. The bread is always very moist and the overall texture of the sandwich is unique. PD does pile on the shredded lettuce, but not necessarily at the expense of other ingredients in my opinion. I came to Yelp to find the phone number for my order today and saw all these negative reviews. I felt I needed to give a contrasting review to showcase their strengths: tasty, unique sandwiches, no religious affiliation (goodcents), and variety (potbelly). The only downside is that they are more expensive. Also there are lots of dick jokes on their wall, but that doesn't bother me. 4 stars!

    (4)
  • Elvia J.

    This week the deli came through for me again. I can call them with a large (last minute) order and they have it ready for pick up within minutes. Great place for take out if you need to feed a large group of people.

    (4)
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  • Ashleigh A.

    *sigh* I don't know what it is about me...my friends love this place, I just can't seem to get into it. Every time I've been there my sandwich falls apart two bites in. I end up covered in shredded lettuce (which they absolutely DROWN their sandwiches in) and most of the good stuff end up in my little paper sandwich carrier. I asked for a sandwich, not a salad. I don't want to have to use a fork to eat my disintegrated sandwich. Is that so much to ask? This time I ordered a small Hankie Pankie. I normally get a regular size, but I was only mildly hungry and trying to get back that swimsuit figure. It is summer, you know. Anyway, to be fair it was better than the items I've gotten before off the lite menu--that is the two bites that weren't strictly bread and lettuce. One bonus (I'd add half a star for this one), we happened to go in on a Thursday and apparently they do a "buy one get one" all day if you order a Hot Johnson. The bf ordered one unknowingly and they gave him a second one totally free that we took home and stuck in the fridge. It was a nice surprise. I really want to like you, P.D. I love sandwiches. I love affable bulldogs. Unfortunately, I just don't love you. I'll give it another couple of tries just to be fair--the bf said the sauce on the Hot Johnson was really good so I might try that (apparently it's their biggest seller). You only get a couple more chances, P.D. Pull it together.

    (2)
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    (5)
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    (4)
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    (3)
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  • Tom C.

    Well, this was only my first experience with P.D. Johnson's, but it was disappointing. I ordered 2 sandwiches by phone on Sunday afternoon. My order was taken promptly by a very pleasant young-sounding woman, and it was ready when I picked up my order 10 minutes later (thus the 2nd star for speed) When I got home, however, I found that she got BOTH sandwiches wrong, both the bread selection and condiments. Both sandwiches were rather lacking in meat, but overflowing in shredded lettuce. The pasta salad side was OK( I liked the shredded carrot in it), but it certainly wasnt anything special. Overall, I think there are much better sandwich places for the money. P.S. One plus for some.... they advertise that you can bring your own beer or wine into the deli, just in case you cant enjoy your deli selections without a cold beer or a glass of chardonnay.

    (2)
  • Mika I.

    I love this place. I am there for lunch special few times a week. I usually have half sandwich and soup for lunch and pasta for dinner. I was never disappointed and they are all taste great! I recommend this place to everybody.

    (5)
  • Benjamin S.

    A great taste, consistent qualify, quick delivery! You are great!

    (5)
  • Jia B.

    Very cute, old-style, great place. The tables are small, the place is small and full of old stuff and pictures and art, yet you don't feel cluttered or cramped. It's very homey and warm. Their wine is great, and they keep it in a little glassed-in corner of the restaurant. The waiters are very attentive and run around and down into the basement kitchen and from table to table the whole time. You can tell the people that work there actually know about the food, the wine, and the culture behind it. The food was fantastic and beautifully presented. I don't want to tell you what we ate because I want you to go and explore the menu for your own taste, because I'm sure everything is amazing because so much care and traditional recipes go with it. Overall, great experience, lovely decor, and professional service, and exceptional food. I would highly recommend it :)

    (5)
  • Megan P.

    Finding tasty delivery food that is also healthy can be quite the challenge around here. When I'm looking for a salad to be delivered to my office, I always go with Pomodoro. Their Chicken Nicoise salad is awesome and delivery is always crazy fast. I love ordering from here because it is so consistent. The ingredients are always really fresh (I love that they put fennel in the salad) and they use a decent quality chicken (unlike the gross processed tasting chicken that I find in delivery salads elsewhere). Definitely a good spot to order from if you work in the area.

    (4)
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    (5)
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    (4)
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    (4)
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    (5)
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    (5)
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    (4)
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    (4)
  • Jessica E.

    P.D's is a place that I really wanted to like. It's popular with all the kids around here in my office, and the atmosphere is fun, with all the funny articles and comics and such on the wall. After yesterday, I am giving P.D's no more chances. First of all, the girl at the counter that took my order was incredibly rude. She was impatient with me and my slow ordering, even though there was no one behind me. She didn't do anything specific; she was just one of those people that obviously hates their job and doesn't mind showing off that fact to every person that comes in. I ordered The Bird (a grilled chicken sandwich) with chips and a drink. It was $11. $11!!!! I don't think I need to say any more about that. Then, the kicker. You're expected to throw away your own trash at this place. Are you friggin' kidding me?! I just paid $11 for a crappy grilled chicken sandwich with too much mayo, and now I have to bus my own table? I think not. This place gets an F. Go a few blocks down to Breadwinners and get an $11 sandwich with plenty of meat, served by a server and cleaned up after by a bus boy.

    (1)
  • Laura R.

    Tried P.D.'s today in their new location and wasn't all that impressed. It's your typical go up to the counter and order place, which is fine, but past that, my sandwich wasn't great. I had the Cowpoke which is roast beef, avocado, cheddar cheese and ranch. The roast beef was a little bit greasy and salty and the sandwich bread was soggy. For a hot sandwich, it was lukewarm at best. My sandwich came out quick and the interior is really fun. I'll be back to try again, but unless it's much, much better, I don't see it being a regular stop

    (3)
  • Drew S.

    I've been to PDJohnson's a few times since they relocated to Blackburn and McKinney. Though it doesn't have the old school vintage feel like the previous location, my experiences have been good. My favorite sandwhich is the Cow Poke, as it has roast beef, turkey, and guacamole, but there are several sandwhiches I would get each time I go. The prices are moderate, pretty standard for that area. It is a good hot sandwhich that places like Potbelly and Quiznos don't offer. I would definitely recommend it.

    (4)
  • Wade G.

    The sandwiches are tasty... just make sure you're cool with salt n grease, they can be sloppy and will probably fall apart while you eat it. I ordered one of their standards, went thru about 20 napkins trying to eat it, and had to scrub down like a surgeon before leaving. Kinda tasty, but a flarggin mess.

    (2)
  • Dylan P.

    I go to this place when I'm on the run and cannot think of any other place to go. Their sandwich menu is great and their sandwiches are of good quality. P.D.'s does not get 4 or 5 stars simply because of their lofty prices. The one on Luther is typically better.

    (3)
  • Tara D.

    Pros: really good sandwiches, delivery is fast Cons: pasta is mediocre and therefore feels overpriced - portion and flavor should have been more like $5, not $12; the people who answer the phone/take orders are very hard to understand and have a hard time understanding you

    (3)
  • Robert H.

    I refused to try this place for a long time because the concept just didn't seem to make any sense to me. There is no way fast-food Italian can be good, and the place obviously isn't really Italian anyway, so I just didn't get it. But I was working from home a couple weeks ago and desperately needed soup. You, my fellow Yelpers, convinced me to give it a shot - and you were right on! I had the soup/sandwich combo that day, which was a delicious creamy tomato basil soup and half a roast beef sandwich with Russian dressing. The sandwich was very good but nothing particularly special. The soup was wonderful, and really hit the spot. They have a few options and the menu changes each day. I am now looking forward to trying another soup during my next visit!

    (4)
  • Sammy B.

    Grilled chicken with avocado and herbed mayo - OFF THE CHARTS Penne a la Vodka - Yummy to the n'th degree, and different! I can't place what they put in the penne a la vodka but it adds an interesting taste that has me made think about it for the past few days. I love this place for lunch time. All of my co-workers were skeptical at first after finding out this place was owned by Asians, but now they are believers!

    (5)
  • Athena C.

    I cannot say anything about other dishes here but I ordered a tuna Nicoise salad here and it was excellent. It is about $10 but I had to split it into two meals. Every ingredient is fresh and they are very generous with their portion.

    (4)
  • Brandy P.

    (5)
  • Ryan T.

    I work in the area and am a regular for lunch. As everyone else has stated there is no competition that comes close to their sandwiches. Their premade salads are also very delicious and fresh. As for the atmosphere, its a soup and sandwich place, what do you want? Also, I should mention that I have not tried the pasta because the sandwiches are too delicious.

    (4)
  • Jessica M.

    (1)
  • Charles S.

    (5)
  • Laura S.

    (3)
  • Alexander B.

    (5)
  • Earl Gray T.

    We came here on a cold, cloudy Saturday afternoon and received a warm welcome by one of the friendly owners. Our tuna nicoise salad and Caesar salad with grilled chicken arrived promptly at the table. They were huge, fresh and so very tasty! Thank you, Pomodoro, you are inspiring us first time visitors to return again and again. :Thumbsup:

    (5)
  • Preethi C.

    The salads and pastas are just okay. My favorite thing here is the soup. They have a soup of the day that is usually pretty good. The ingredients are pretty fresh. I think it's a bit pricey for simple takeout lunch food, but it's close to my work and the food is decent so I come here every once in a while.

    (3)
  • Paul K.

    Grabbed a premade lunch salad out of the deli case. The Italian coldcuts and fresh mozzarella were top notch, better that I've had at many a so-called real restaurant. Beneath was a pile of generic mesclun and two plebeian tomato slices. Would it have killed you to drop on a few olives and some roasted pepper strips? Restaurants love mesclun greens because they can grab a handful from the box, plop em on a dish and voilà. They rarely bother to wash them

    (3)
  • Ankit W.

    Very A-OK place. Food was not as good as some average restaurants food I have tried. There Chicken Fajita was very salty and rice not as well cooked. Getting three star for decent service though not exceptional and for bringing food fast (not sure if that is good thing always) Free Ice Cream is good sell here but not my thing for revisit.

    (3)
  • Sophia C.

    It's not the best Tex/Mex in town, but their prices are so good, and it's so close by! Thursdays are buy one get one enchilada dinner nights. On top of that, certain beers and margaritas are $2 each! I order one of each and make my own beerita. I recommend beef enchiladas with tomatillo sauce. You get to choose two sides, and I like chicken tortilla soup and Mexican rice the most. I do have to add that sometimes, they make one or the other side extremely salty- so maybe request them to be on the lighter sodium side. Drop your business card in by the door, because you may win a free lunch for two like I did this week. Sopapillas and ice cream are complimentary. Order the sopapillas from the waiter, and the ice cream machine is by the entrance. One thing I do not recommend are the beef fajitas here. The meat is too mushy, and it just doesn't taste fresh. Stick with ground beef and chicken (I haven't tried their seafood items, but given their beef quality, I wouldn't get my hopes up). They have specials every weekday, and Mondays are 'buy an adult entree and get a kid's entree for free'.

    (3)
  • Leighanna P.

    *sighs* I tried giving it another go. Everything seemed pretty good at first. The waiter was on point and the drinks were good Then towards the end, we got our food. I ordered the sour cream tamales. They were decent, the rice was pretty dry and seemed a little on the crunchy side. I ordered another drink and it was just gross. It was so sweet and I could feel the syrup going down my throat. Our waiter had a friend come to visit and then he started slacking. When my boyfriend and I payed our tab, some waitress was pretty rude. It was a little after 10 and she tried reminding us that you guys close at 11. Yes we know this. We already paid our bill, can we just finish our meal? I mean we are paying customers. All in all, the visit was just ok. Won't go back though. Sorry "/

    (2)
  • Steve H.

    (2)
  • Claire D.

    We had an after work happy hour and they accommodated us perfectly! Everyone was so polite and helpful. The food was INCREDIBLE! The steak fajitas were delicious and seasoned perfectly! I defiantly recommend coming for happy hour, lunch, or dinner, they have great prices!

    (5)
  • P J.

    Have been here a few times, most recently last week. The food and service are usually good. They bring you salsa and refill your drinks quickly. My only complaint was the bathroom...not clean. Much better overall than OTB.

    (4)
  • Elizabeth H.

    Omg...Worst food I've had in a LONG LONG time. The chips and salsa was okay-but I couldn't really eat the salsa because it was SOOO spicy. I ordered tacos with beef & a side of rice and refried beans. The beans were most likely scooped out of a can, the rice was really dry and I think the tacos were from Taco Bell. I mean it literally took the girl AN HOUR to bring our food. AN HOUR. It's just TACOS woman. Oh, and she was more concerned with chatting with her fellow waitresses at the bar to refill our water glasses until someone got up from our table and asked for refills. So, all in all, avoid this place unless you're in the mood for a more expensive taco bell.

    (1)
  • Jeff H.

    First time there in a year; food was disgusting. My wife's tacos were not even fast food quality. My beef burrito was almost inedible. There are much better options for Tex Mex cuisine in the area.

    (1)
  • Danielle M.

    The queso and tortilla soup here are amazing!! I like the margaritas and sopapillas too... there are definitely alot of options to choose from on the menu! I always have great service :-) this has been one of my favorite restaurants for years!!

    (5)
  • Jennifer W.

    I definitely didn't have a bad experience here at all and their $1.50 margaritas are pretty rockin' (delicious and not watered down!). Went here to have lunch with a friend and we really liked the skillet queso they had with beef in it, chips are a good sign of any mexican food restaurant and we definitely enjoyed it. They also have pretty good lunch specials! I got 2 cheese enchiladas w/ sour cream sauce, black beans, rice and all the chips I could munch on for about $8.50. That's a really good deal for the amount of food we got, and I thought their food was pretty on par with other mexican restaurants in this price range. My friend got a puff taco and a different enchilada and he liked it as well. Our waitress was attentive and funny and we appreciated her service. As far as other's complaining about the restaurant, maybe it's under new management? They still have the squeeze butter on the table, but you don't have to partake.

    (4)
  • Cliffton C.

    Still sitting at the table as I write this. The food is horrible, the wait staff doesnt know the menu. I had the enchiladas de tres. The cheese one just a cheese stick, the chicken and beef were bland. The sauces on top tasted sour. Will not come back nor would I send my worst enemy.

    (1)
  • (5)
  • Diane M.

    (1)
  • Bert P.

    (5)
  • Melissa M.

    (4)
  • Kyle Kristina S.

    Posadas is a great Mexican place. The staff is friendly and attentive, and it offers traditional Tex-Mex with some healthier varieties. And awesome sopapillas and ice cream - complimentary,

    (5)
  • Shelby S.

    Ehh... I was excited to try this place but turns out it's not what I expected. My server was very attentive but the food just wasn't all that great.

    (2)
  • Mary W.

    BEWARE OF YOUR CREDIT CARDS BEING DOUBLE CHARGED!!!!! My family had lunch there a couple of weeks ago and thr food was fine. However we used our credit card and we were double billed. They attempted to fix it but as I checked my account today they double billed me again. Let me say this again this was Two weeks ago and numerous calls to the store manager. DONT GO TO A PLACE THAT RIPS YOU OFF!!!!

    (1)
  • Roxanne L.

    (4)
  • P R.

    (4)
  • Shayne A.

    I don't know what other people are doing to experience a bad time but clearly it's just them. Every time I go into Posados I know it's going to be great. The music is playing but not so loud that you have to shout to your dinner party, the wait staff is friendly and attentive, and I've never experienced bad food or a wrong order once from them. I get coupons in the mail and use them to the fullest. I like them more than some other Mexican restaurants because the food tastes more fresh. The queso comes out fresh and not with a film on top like other places. The margaritas are only $1.50 Monday-Friday and they don't skimp on 'em at all. The rice is delicious and the fajitas come out sizzling. Last time I was there I tried their quesadillas and was so impressed! They were FULL! A lot of places you get cheese and some meat but mostly tortilla but here they were full of the good stuff with the tortilla trying to hold it in. I always leave there stuffed with a to-go box because I don't want to let any of the food go to waste.

    (5)
  • Jane T.

    Been waiting for more than 20 mins for our food, its not busy at all. So dissappointaed.

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  • Sharon M.

    Great take out service. Awesome beef garlic noodles and BBQ pork. I hope this place sticks around the neighborhood!

    (4)
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    (1)
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    (5)
  • Ingrid L.

    (3)
  • Tawney M.

    (3)
  • Diane C.

    (2)
  • (5)
  • (5)
  • Angelique L.

    (4)
  • Ashley H.

    (3)
  • Gabriel R.

    (5)
  • Jamie T.

    (5)
  • Rebecca D.

    (4)
  • N R.

    (5)
  • Tina H.

    (1)
  • Michael S.

    (4)
  • Daniel H.

    (4)
  • Elizabeth M.

    (4)
  • Karl S.

    (1)
  • Megan D.

    (1)
  • Dennis M.

    (5)
  • (1)
  • Natalie M.

    (3)
  • Ivy G.

    (3)
  • Hannah P.

    (1)
  • Rob N.

    (2)
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    (4)
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    (4)
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    (4)
  • (4)
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    (5)
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    (4)
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    (5)
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    (5)
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    (5)
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    (5)
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    (4)
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    (3)
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    (2)
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    (5)
  • Kristine T.

    (5)
  • Ashley B.

    (4)
  • (2)
  • (5)
  • Michelle M.

    (5)
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    (2)
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    (5)
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    (3)
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    (2)
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    (3)
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    (4)
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    (4)
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    (4)
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    (4)
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    (4)
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    (5)
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    (4)
  • (4)
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    (2)
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    (4)
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    (4)
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    (5)
  • Angelo C.

    (5)
  • Josh S.

    (4)
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    (2)
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    (4)
  • Jen S.

    (5)
  • Robert B.

    (4)
  • (4)
  • J R.

    (4)
  • Nina J.

    (1)
  • Capt M.

    (4)
  • Sandra M.

    (4)
  • Mick R.

    (3)
  • Lizz K.

    (4)
  • Scott W.

    (1)
  • Steve S.

    (5)
  • (2)
  • Shellie D.

    (5)
  • Tod K.

    (4)
  • Dean H.

    (2)
  • Erik T.

    (2)
  • Steven H.

    (1)
  • Sky S.

    (4)
  • (4)
  • Brittney G.

    (2)
  • (5)
  • Sarah L.

    (3)
  • (5)
  • Paul T.

    (5)
  • Dan D.

    (5)
  • Michael M.

    (4)
  • (5)
  • (1)
  • Van L.

    (4)
  • Brad T.

    (4)
  • (5)
  • Colt L.

    (4)
  • Bill B.

    (2)
  • Anne B.

    (5)
  • Jody K.

    (5)
  • Marissa B.

    (4)
  • Catherine B.

    (5)
  • Kara R.

    (2)
  • Matthew A.

    (3)
  • Elizabeth N.

    (3)
  • Henry W.

    (5)
  • Amy F.

    (5)
  • (3)
  • Kevin M.

    (4)
  • Comensal A.

    (3)
  • Kenneth A.

    (1)
  • Tina C.

    (2)
  • Max D.

    (1)
  • Monica P.

    (3)
  • Amanda T.

    (3)
  • (3)
  • William M.

    (5)
  • Paula S.

    (5)
  • Diana A.

    (5)
  • (4)
  • Courtney C.

    (5)
  • Loren L.

    (3)
  • (2)
  • Margarita M.

    (5)
  • Jeremy B.

    (3)
  • Kelly E.

    (2)
  • (4)
  • E H.

    (5)
  • Joanne N.

    (4)
  • (5)
  • M B.

    (5)
  • Jamie P.

    (5)
  • Holly M.

    (3)
  • Ken K.

    (4)
  • Russ S.

    (1)
  • Adam S.

    (3)
  • (4)
  • (4)
  • Eric M.

    (1)
  • Kate M.

    (2)
  • Josh A.

    (2)
  • Amelia J.

    (1)
  • Eric R.

    (1)
  • Russ M.

    (2)
  • Shannon T.

    (4)
  • Matt T.

    (5)
  • Allyson A.

    (2)
  • Whitney M.

    (1)
  • Diana R.

    (1)
  • John O.

    (1)
  • Mary Jane B.

    (5)
  • Kim M.

    (1)
  • Mo S.

    (3)
  • Chuck M.

    (5)
  • Joe K.

    (5)
  • (5)
  • Candace M.

    (2)
  • (4)
  • E T.

    (5)
  • Ben W.

    (3)
  • Charles W.

    (5)
  • Demetria C.

    (4)
  • Kent P.

    (5)
  • Dmitri K.

    (5)
  • Rob D.

    (5)
  • Mark F.

    (1)
  • Minh C.

    (3)
  • Ashley A.

    (5)
  • Keneth M.

    (5)
  • (1)
  • Jennifer B.

    (4)
  • Lisa P.

    (1)
  • M T.

    (3)
  • Sarah L.

    (5)
  • Melissa D.

    (2)
  • Jared W.

    (4)
  • C L.

    (4)
  • Melissa A.

    (4)
  • Paul H.

    (4)
  • Rian M.

    (3)
  • Brian W.

    (3)
  • Kevin Y.

    (1)
  • Jenny B.

    (3)
  • EJ K.

    (4)
  • Cherie W.

    (4)
  • J H.

    (2)
  • (1)
  • Jessica J.

    (2)
  • (5)
  • (5)
  • S F.

    (4)
  • Bob Z.

    (5)
  • Mike S.

    (4)
  • (4)
  • Valerie K.

    (5)
  • Nadia G.

    (4)
  • (5)
  • J R.

    (5)
  • Andrew L.

    (5)
  • (1)
  • (1)
  • Gabrielle R.

    (1)
  • Michael D.

    (4)
  • Mari R.

    (4)
  • Mike C.

    (5)
  • Molly R.

    (4)
  • Winnie L.

    (3)
  • Katie P.

    (5)
  • Marie c.

    (4)
  • Dean O.

    (5)
  • (1)
  • Ryan S.

    (4)
  • Alyssa M.

    (4)
  • Rob L.

    (5)
  • Omar Q.

    (5)
  • Jennifer R.

    (3)
  • (5)
  • B L.

    (2)
  • Kevin H.

    (4)
  • Adam P.

    (5)
  • Sam V.

    (5)
  • James L.

    (5)
  • Austen H.

    (5)
  • Steve L.

    (4)
  • D B.

    (1)
  • C R.

    (4)
  • Andrew G.

    (5)
  • Shawn H.

    (4)
  • Richard M.

    (3)
  • Daniel S.

    (5)
  • (5)
  • Krystal F.

    (5)
  • Scott T.

    (3)
  • Adam B.

    (2)
  • Kelly C.

    (5)
  • (1)
  • (3)
  • (2)
  • Vivian T.

    (5)
  • Monica E.

    (5)
  • Emily M.

    (5)
  • Bryce S.

    (2)
  • (4)
  • Rod B.

    (3)
  • Alex G.

    (2)
  • Hank S.

    (1)
  • Robert S.

    (3)
  • Stacy K.

    (1)
  • (5)
  • Cristina T.

    (4)
  • (1)
  • (2)
  • Ashley L.

    (5)
  • J S.

    (3)
  • (1)
  • Ivy G.

    (1)
  • Christine S.

    (5)
  • Daisy S.

    (3)
  • John G.

    (4)
  • Merritt G.

    (4)
  • Denise R.

    (5)
  • Lauren L.

    (5)
  • Karen L.

    (3)
  • Thao N.

    (4)
  • Sheila L.

    (3)
  • Douglas S.

    (5)
  • Kat N.

    (1)
  • (2)
  • Kate T.

    (4)
  • Matt W.

    (5)
  • Brad W.

    (4)
  • Jose V.

    (5)
  • Chris W.

    (4)
  • Joe S.

    (4)
  • (5)
  • Brian L.

    (3)
  • Kris G.

    (4)
  • Chandra L.

    (2)
  • Nav S.

    (5)
  • Laura M.

    (2)
  • Brian L.

    (4)
  • Myke R.

    (3)
  • Tasha D.

    (4)
  • C E.

    (1)
  • (1)
  • Carla F.

    (4)
  • Chris H.

    (2)
  • (5)
  • Jeff H.

    (4)
  • Kayla Z.

    (4)
  • Marc S.

    (3)
  • Eric L.

    (3)
  • Fred G.

    (1)
  • (4)
  • Irene A.

    (4)
  • Jeff C.

    (3)
  • Susie C.

    (4)
  • Mandy S.

    (5)
  • (5)
  • Jill M.

    (5)
  • Denise C.

    (5)
  • Melanie S.

    (5)
  • (2)
  • (4)
  • Elizabeth S.

    (3)
  • (4)
  • (1)
  • Amy M.

    Delicious!

    (5)
  • Carolyn M.

    (5)
  • Ed K.

    (5)
  • (5)
  • Richard H.

    (5)
  • Krissy M.

    (5)
  • Jack S.

    (4)
  • (1)
  • Miranda B.

    (1)
  • Anna M.

    (3)
  • J R.

    (1)
  • Camille E.

    (5)
  • Ernesto S.

    (5)
  • Steve L.

    (4)
  • Brandon F.

    (1)
  • Lily M.

    (5)
  • (4)
  • Karen G.

    (4)
  • Tania C.

    (5)
  • Joe S.

    (4)
  • (5)
  • Beau J.

    (4)
  • Mark L.

    (5)
  • Sam F.

    (2)
  • Anonymous A.

    (5)
  • Amber P.

    (5)
  • Justin S.

    (5)
  • Sarah B.

    (3)
  • (5)
  • Amanda D.

    (5)
  • Michelle O.

    (5)
  • Donny H.

    (4)
  • Rob N.

    (3)
  • (2)
  • Colin C.

    (4)
  • Eileen S.

    (3)
  • (5)
  • (4)
  • Saba N.

    (4)
  • Diana F.

    (4)
  • Larry S.

    (4)
  • D K.

    (5)
  • Dean C.

    (4)
  • Byron M.

    (3)
  • Juggy W.

    (2)
  • (3)
  • (3)
  • Nick L.

    (5)
  • Kellen C.

    (4)
  • Kristy N.

    (5)
  • Emily T.

    (2)
  • Lucretiz C.

    (1)
  • Andrew S.

    (3)
  • Tom L.

    (5)
  • (5)
  • Paul K.

    (4)
  • Tina T.

    (5)
  • Ryan V.

    (3)
  • Uncle Grannon L.

    (3)
  • (5)
  • (4)
  • Kat G.

    (4)
  • Vanessa R.

    (4)
  • Andy M.

    (4)
  • M D.

    (3)
  • Vy N.

    (1)
  • Paul B.

    (4)
  • Amanda C.

    (4)
  • (5)
  • Steve W.

    (2)
  • Ai M.

    (3)
  • Aaron L.

    (1)
  • Nicole P.

    (1)
  • Crystal D.

    (4)
  • Rita D.

    (1)
  • T. W.

    (1)
  • Arturo C.

    (5)
  • Chris C.

    (4)
  • Rachelle L.

    (2)
  • (4)
  • Fred P.

    (5)
  • Jessica H.

    (2)
  • Claire O.

    (3)
  • (4)
  • Jon H.

    (3)
  • Ryan W.

    (4)
  • Cal M.

    (5)
  • Shaina V.

    (3)
  • Danielle W.

    (5)
  • Blair A.

    (1)
  • Jim M.

    (5)
  • Amber B.

    (1)
  • Susan G.

    (4)
  • Jennifer D.

    (5)
  • mary r.

    (4)
  • (5)
  • Lyric K.

    (4)
  • Matthew L.

    (5)
  • Kris A.

    (5)
  • (5)
  • Sara A.

    (4)
  • Gail P.

    (5)
  • (2)
  • Lana P.

    (4)
  • Donna C.

    (5)
  • Jennifer P.

    (4)
  • Robert B.

    (5)
  • (4)
  • (4)
  • Amanda F.

    (3)
  • Richard M.

    (5)
  • Brian S.

    (3)
  • Cassandra G.

    (5)
  • Sheldon T.

    (1)
  • J H.

    (1)
  • Victor D.

    (3)
  • C I.

    (4)
  • Russell J.

    (5)
  • (1)
  • (5)
  • (5)
  • (2)
  • (4)
  • Lisa F.

    (3)
  • Jessica P.

    (1)
  • Edgar S.

    (4)
  • Kyri K.

    (3)
  • Erin E.

    (5)
  • (4)
  • Joe I.

    (5)
  • Christina H.

    Excellent service. Food was great. And prices were great!

    (4)
  • Ashley D.

    (4)
  • Peter W.

    (2)
  • David M.

    (3)
  • (4)
  • Joanna H.

    (1)
  • Adriana K.

    (5)
  • Becky O.

    (3)
  • (2)
  • Heather M.

    (2)
  • Steve O.

    (4)
  • Michelle W.

    (5)
  • Stacy K.

    (1)
  • (5)
  • Cristina T.

    (4)
  • Ed S.

    (5)
  • Vy L.

    (1)
  • Jonathan G.

    (2)
  • Dee W.

    (4)
  • Alan V.

    (4)
  • James B.

    (5)
  • Kendo U.

    (4)
  • Jeannie J.

    (4)
  • Kevin C.

    (3)
  • Shirley B.

    (5)
  • Eric S.

    (5)
  • Melissa K.

    (5)
  • Erin N.

    (5)
  • Andi N.

    (5)
  • James D.

    (1)
  • Kate S.

    (2)
  • Oleg S.

    (5)
  • Wayne H.

    (4)
  • Michael W.

    (4)
  • (3)
  • Nick P.

    (4)
  • Han L.

    (1)
  • Doug R.

    (2)
  • Lani B.

    (5)
  • Stephanie S.

    (5)
  • Mick B.

    (5)
  • Ellie G.

    (5)
  • Cheryl G.

    (5)
  • Tiffany K.

    (4)
  • E M.

    (5)
  • Pete D.

    (4)
  • Cori W.

    (3)
  • Sara V.

    (5)
  • (5)
  • Nora B.

    (5)
  • Irene H.

    (4)
  • Tiffany B.

    (4)
  • Lily T.

    (4)
  • (4)
  • Eric G.

    (5)
  • (3)
  • Maher H.

    (4)
  • Jon G.

    (2)
  • Pete B.

    (2)
  • (5)
  • (5)
  • Melanie E.

    (5)
  • Amy G.

    (5)
  • Edward G.

    (4)
  • (4)
  • Lori J.

    (5)
  • Joseph R.

    (5)
  • Phil H.

    (4)
  • Patricia R.

    (4)
  • Scott F.

    (5)
  • Christine A.

    (3)
  • John C.

    (3)
  • Sarah J.

    (5)
  • (3)
  • Kevin Y.

    (4)
  • andy l.

    (4)
  • Brittany P.

    (3)
  • D C.

    (4)
  • Jon G.

    (3)
  • (4)
  • Brian C.

    Enjoyed this place, felt very much at 'home' here, comfortable atmosphere and seat yourself philosophy. Food was good, biscuits were really tasty and buttery. Price point for the amount of food was good too, fed three for $15! I would visit again the next time I'm in town.

    (3)
  • Erik S.

    (2)
  • Kristen W.

    (4)
  • (1)
  • Tiffany S.

    (5)
  • John O.

    (5)
  • Matt G.

    (4)
  • Danny W.

    (5)
  • Jimmy G.

    (1)
  • A P.

    (2)
  • Bill B.

    (1)
  • (5)
  • Brian D.

    (4)
  • (2)
  • L H.

    (3)
  • Stephen M.

    (1)
  • Lynn V.

    (3)
  • Ashley H.

    (3)
  • (5)
  • Austin F.

    (2)
  • Angie W.

    (3)
  • Leah S.

    (1)
  • Margi W.

    (5)
  • Jennifer P.

    (4)
  • John P.

    (5)
  • Tony P.

    (5)
  • Bobby H.

    (5)
  • Mike S.

    (2)
  • Craig D.

    (2)
  • Andy M.

    (5)
  • David W.

    (2)
  • (2)
  • (3)
  • Rose H.

    (5)
  • Kate R.

    (4)
  • Phil R.

    (5)
  • John G.

    (4)
  • (4)
  • Becca S.

    (1)
  • Sarah K.

    (5)
  • Derek B.

    (5)
  • Rhoda S.

    (5)
  • Joe H.

    (3)
  • Aaron A.

    (2)
  • Rick W.

    (2)
  • (5)
  • Patty W.

    (4)
  • Shirley A.

    (3)
  • Karen B.

    (4)
  • Moises A.

    (3)
  • (4)
  • edward k.

    (5)
  • Nick B.

    (4)
  • Mia C.

    (4)
  • Matt B.

    (4)
  • Tim T.

    (1)
  • Amanda P.

    (4)
  • J M.

    (1)
  • (3)
  • (4)
  • Richard V.

    (1)
  • Larry M.

    (5)
  • Christopher S.

    (4)
  • Brad C.

    (3)
  • Jesus A.

    (3)
  • Kristin M.

    (3)
  • Mackenzie B.

    (5)
  • Bill K.

    (5)
  • Tami A.

    (5)
  • Travis L.

    (5)
  • Alex B.

    (4)
  • Deb L.

    (1)
  • David R.

    (5)
  • (5)
  • Mary W.

    (4)
  • (4)
  • (5)
  • Samantha L.

    (5)
  • Ladybird G.

    (4)
  • (4)
  • (5)
  • Samantha B.

    (1)
  • (3)
  • (4)
  • (4)
  • Julianna M.

    (4)
  • Yasmin B.

    (5)
  • (3)
  • Peter M.

    (4)
  • Zach N.

    (4)
  • Bee G.

    (3)
  • Kelly S.

    (3)
  • Bob K.

    (4)
  • (5)
  • John W.

    (4)
  • (2)
  • David H.

    (4)
  • Katie E.

    (2)
  • Amy L.

    (1)
  • Christina M.

    (2)
  • Kevin J.

    (5)
  • Kat R.

    (1)
  • Richard P.

    (4)
  • Ronald L.

    (1)
  • L S.

    (2)
  • LaToya E.

    (4)
  • (1)
  • Bill C.

    (4)
  • Maral K.

    (5)
  • Christine B.

    (5)
  • Dan R.

    (1)
  • Marc T.

    (5)
  • (5)
  • (4)
  • Michael D.

    (4)
  • Stef S.

    (3)
  • Melissa L.

    (4)
  • Bill F.

    (5)
  • Ju J.

    (3)
  • Rachel K.

    (5)
  • (1)
  • Chelsea H.

    (1)
  • (4)
  • R. H.

    (4)
  • Joseph L.

    (5)
  • Nathan P.

    (5)
  • Victoria V.

    (5)
  • Sergio M.

    (5)
  • Daniel L.

    (1)
  • Lisa A.

    (1)
  • Alina A.

    (4)
  • Gaby M.

    (1)
  • (5)
  • (2)
  • Mike C.

    (4)
  • Emily C.

    (5)
  • Sophia K.

    (4)
  • (5)
  • (4)
  • (5)
  • (2)
  • Brie P.

    (4)
  • Savannah H.

    (4)
  • Suzanne R.

    (4)
  • (4)
  • Lucy P.

    (5)
  • JT S.

    (4)
  • Nick B.

    (4)
  • Randy A.

    (5)
  • Victoria H.

    (4)
  • Rae H.

    (5)
  • (4)
  • (4)
  • (4)
  • Michelle G.

    (4)
  • Kate F.

    (2)
  • Sandi S.

    (5)
  • Brian F.

    (4)
  • Belinda C.

    (4)
  • Pamela H.

    (1)
  • Jamie K.

    (3)
  • Crystal R.

    (5)
  • Katie L.

    (4)
  • Vivian C.

    (4)
  • (5)
  • A W.

    (3)
  • Michelle T.

    (3)
  • Alfred D.

    (3)
  • Ryan Z.

    (3)
  • (2)
  • Lynne S.

    (5)
  • Lily L.

    (2)
  • (4)
  • (4)
  • Lori M.

    (4)
  • Clint G.

    (5)
  • Madelyn S.

    (4)
  • Patrick R.

    (3)
  • Terri T.

    (5)
  • Kimberly M.

    (1)
  • John W.

    (5)
  • Thomas C.

    (4)
  • Valarie B.

    (5)
  • R. A.

    (5)
  • Stephanie H.

    (4)
  • Andy A.

    (5)
  • (5)
  • Jessica S.

    (5)
  • Ana R.

    (5)
  • Nate M.

    (2)
  • James D.

    (4)
  • Sandra A.

    (5)
  • Lynette S.

    (5)
  • (5)
  • (4)
  • Crystal O.

    (4)
  • Dee S.

    (2)
  • (1)
  • Suzanne P.

    (4)
  • Veronica J.

    (4)
  • (4)
  • Marisa P.

    (5)
  • Wendy B.

    (2)
  • Nirav S.

    (1)
  • (5)
  • Destiny C.

    (5)
  • Cory M.

    (4)
  • Victoria G.

    (1)
  • W B.

    (5)
  • Luis L.

    (1)
  • Cam-An N.

    (2)
  • Aimee A.

    (4)
  • (4)
  • (3)
  • Sarah M.

    (4)
  • Gavin J.

    (4)
  • Catherine C.

    (3)
  • John M.

    (4)
  • Delia L.

    (5)
  • (4)
  • Erica B.

    (3)
  • L T.

    (4)
  • Gia G.

    (4)
  • Irene W.

    (4)
  • Landy P.

    No light beer

    (1)
  • Cintra A.

    I myself agree with these people listed below complaining about the cleanliness of tje establishment. Will not be going back anytime before a rehab is done to this place.

    (2)
  • Emily C.

    (3)
  • James P.

    (4)
  • Lucas S.

    (4)
  • Sandy P.

    (5)
  • Brent S.

    (4)
  • Danielle G.

    (5)
  • Melissa T.

    (4)
  • Alex M.

    (1)
  • David M.

    (5)
  • Kevin D.

    (1)
  • Stefanie E.

    (4)
  • Michael C.

    (5)
  • Tia R.

    (3)
  • Theresa C.

    (2)
  • Kenny L.

    (4)
  • Charles S.

    (4)
  • Brendan K.

    (5)
  • L K.

    (4)
  • Lindsay B.

    (3)
  • Dave P.

    (4)
  • Jesse C.

    (4)
  • Olivia H.

    (5)
  • Roger S.

    (5)
  • Rick A.

    (4)
  • Heath N.

    (4)
  • N B.

    (4)
  • Kyle T.

    (4)
  • Kim G.

    (4)
  • (5)
  • Amy G.

    (4)
  • Jason V.

    (5)
  • (2)
  • (4)
  • James W.

    (4)
  • Amanda L.

    (4)
  • A B.

    (4)
  • Chris M.

    (2)
  • Aaron D.

    (5)
  • James Y.

    (3)
  • Em S.

    (4)
  • Mark F.

    (1)
  • Todd W.

    (3)
  • (5)
  • Jennifer D.

    (1)
  • Joanie S.

    (4)
  • Jacob C.

    (2)
  • Anthony P.

    (4)
  • Crystal G.

    (4)
  • Sarah G.

    (3)
  • Dave P.

    (5)
  • Ross M.

    (2)
  • Kelsey B.

    (1)
  • C T.

    (2)
  • Irene M.

    (5)
  • Rhonda B.

    (1)
  • Stephen S.

    (2)
  • (3)
  • Jeremy M.

    (5)
  • Dee A.

    (1)
  • Lydia F.

    (5)
  • John L.

    (3)
  • Kenneth R.

    (1)
  • Reid M.

    (5)
  • Jesse E.

    (1)
  • J B.

    (1)
  • John J.

    (5)
  • Janice M.

    (5)
  • Jason S.

    (4)
  • Dan D.

    (4)
  • James O.

    (4)
  • John S.

    (2)
  • James M.

    (4)
  • (1)
  • Adam A.

    (2)
  • Michael R.

    (3)
  • David P.

    (4)
  • Ryan W.

    (5)
  • (5)
  • (5)
  • David C.

    (5)
  • (4)
  • P S.

    (1)
  • Elizabeth H.

    (1)
  • Steve J.

    Too much hype on this restautant! Service and food was sloppy, poor, and worthless. Eggs were dry and cold.

    (1)
  • Matt M.

    (5)
  • Ana Maria C.

    (5)
  • Kelly S.

    (5)
  • Andy C.

    (4)
  • Anthony P.

    (4)
  • (5)
  • Laurie W.

    (5)
  • (3)
  • Laura P.

    (5)
  • Erica C.

    (4)
  • Jeff M.

    (5)
  • (2)
  • (5)
  • Linh H.

    (1)
  • Douglas M.

    (5)
  • Catherine W.

    (4)
  • Jackie T.

    (3)
  • marlon e.

    (5)
  • Marc L.

    (5)
  • Frank D.

    (5)
  • Dana S.

    (5)
  • (5)
  • (2)
  • Karyna L.

    (3)
  • (4)
  • Elizabeth B.

    (4)
  • Bobbi B.

    (4)
  • (3)
  • Steve B.

    (5)
  • (5)
  • (3)
  • Patricia P.

    (5)
  • Kathi M.

    (1)
  • (4)
  • Ji Y.

    (1)
  • Rob N.

    (3)
  • Steve A.

    (5)
  • Jeff S.

    Yummy

    (5)
  • Heather M.

    (5)
  • Flora L.

    (4)
  • Food L.

    (1)
  • (4)
  • Tracy K.

    (4)
  • Lily H.

    (3)
  • Melissa G.

    (1)
  • Matt G.

    (4)
  • Danny W.

    (5)
  • Jimmy G.

    (1)
  • Susan P.

    (5)
  • Jessica W.

    (5)
  • Morgan P.

    (5)
  • Rodney N.

    (5)
  • Andrea W.

    (4)
  • Who W.

    (1)
  • Deana J.

    (4)
  • Alan M.

    (3)
  • (5)
  • Joe P.

    (4)
  • (5)
  • (1)
  • Mary N.

    (5)
  • Liz F.

    (2)
  • Francis L.

    (3)
  • (5)
  • (3)
  • Monica C.

    (5)
  • (2)
  • Amy F.

    (4)
  • Maureen F.

    (5)
  • Stephanie V.

    (5)
  • (3)
  • Nick M.

    (1)
  • Jennifer T.

    (1)
  • (1)
  • (1)
  • Amy D.

    (3)
  • Rob W.

    (4)
  • (4)
  • K L J.

    (5)
  • Bob S.

    (4)
  • Hung T.

    (4)
  • Jessica M.

    (5)
  • Irina K.

    (5)
  • M E.

    (5)
  • Missy C.

    (1)
  • Alan L.

    (1)
  • Janice M.

    (5)
  • D K.

    (5)
  • Marc I.

    (4)
  • (5)
  • (4)
  • Ralph S.

    (5)
  • Jimmy M.

    (5)
  • Jana P.

    (4)
  • Jay N.

    (1)
  • Christopher C.

    (5)
  • Paul F.

    (1)
  • Rebecca H.

    (4)
  • (3)
  • Morgan K.

    (4)
  • (3)
  • Erin A.

    (5)
  • Eric J.

    (1)
  • Jennie G.

    (5)
  • (5)
  • (3)
  • (2)
  • Steven K.

    (4)
  • Brian L.

    (5)
  • Sarah K.

    (2)
  • Marianne H.

    (5)
  • Jen A.

    (4)
  • Carlos R.

    (5)
  • Katrina C.

    (3)
  • Hiroshi I.

    (3)
  • Brian V.

    (4)
  • Denise D.

    (5)
  • Leah K.

    (4)
  • Winnie K.

    (4)
  • Joey H.

    (4)
  • Anna V.

    (4)
  • Nikki S.

    (5)
  • Ryan A.

    (4)
  • Robert B.

    (2)
  • Brad S.

    (5)
  • Lindy S.

    (5)
  • Jennette P.

    (2)
  • Christy C.

    (1)
  • (5)
  • Crystal G.

    (4)
  • Jessie H.

    (1)
  • Patrick N.

    (4)
  • (3)
  • (4)
  • Tiffany K.

    (4)
  • Catherine C.

    (2)
  • (5)
  • Derrick T.

    (5)
  • Dana W.

    (3)
  • Marilyn R.

    (4)
  • Frank D.

    (2)
  • Nancy A.

    (4)
  • Kevin M.

    (3)
  • Brittany C.

    (5)
  • Trevor C.

    (4)
  • Jacob H.

    (3)
  • Drew P.

    (2)
  • (4)
  • Ashley J.

    (1)
  • Bonita B.

    (3)
  • Jon C.

    (4)
  • Steven M.

    (4)
  • Vicky L.

    (4)
  • Craig Z.

    (5)
  • Kristen M.

    (5)
  • (5)
  • Nicole B.

    (5)
  • Paul J.

    (1)
  • Angela L.

    (4)
  • Claire A.

    (3)
  • Jenna B.

    (2)
  • Dawn T.

    (5)
  • J J.

    (5)
  • Lydia Chur E.

    (5)
  • Shannon G.

    (4)
  • Aviva L.

    (1)
  • Tanachat N.

    (5)
  • Colton M.

    (2)
  • Min Z.

    (3)
  • Daryl Y.

    (1)
  • Sophia F.

    (2)
  • Melissa J.

    (4)
  • Ed M.

    (3)
  • Carla L.

    (4)
  • William G.

    (4)
  • Marie S.

    (4)
  • (2)
  • Damian W.

    (5)
  • (5)
  • Angela L.

    (5)
  • (4)
  • Michele C.

    (4)
  • Ken K.

    (2)
  • Linda K.

    (5)
  • Big J.

    (2)
  • Sharon T.

    (4)
  • Amy N.

    (4)
  • Erika L.

    (1)
  • Arly J.

    (2)
  • Reyna M.

    (4)
  • Kayla W.

    (4)
  • Jaime L.

    (4)
  • Samantha O.

    (3)
  • Jennifer G.

    (4)
  • Peter L.

    (4)
  • Ann M.

    (1)
  • (4)
  • (4)
  • Lenny G.

    The hotdog is pretty good, but the fries, not so much. They have a lot of options and the prices are ok. I would try this place again.

    (3)
  • (3)
  • David N.

    (3)
  • Kirkwood J.

    (4)
  • Kat S.

    (5)
  • Valerie U.

    (4)
  • Jeremy T.

    (2)
  • Jimmy L.

    (1)
  • Marisa L.

    (2)
  • Chuck R.

    (5)
  • Christopher P.

    (4)
  • J and L V.

    (2)
  • (5)
  • Michelle M.

    (5)
  • Ryan D.

    (4)
  • Nicole B.

    (3)
  • Anna M.

    (2)
  • (3)
  • Dennis B.

    (5)
  • Joe G.

    (1)
  • Diana F.

    (2)
  • Diana H.

    (1)
  • Rosie L.

    (2)
  • (1)
  • (4)
  • SoCalSkippy ..

    (1)
  • Annie C.

    (5)
  • Todd H.

    (5)
  • C S.

    (4)
  • Bryant D.

    (5)
  • Darren T.

    (1)
  • Johnathan K.

    (4)
  • Stephen D.

    (4)
  • Daniel K.

    (4)
  • Bryan B.

    (4)
  • Lucy L.

    (2)
  • Vanessa C.

    (1)
  • Janna L.

    (4)
  • Chris N.

    (1)
  • Roger C.

    (3)
  • Michelle V.

    (3)
  • Esther T.

    (1)
  • Corey M.

    (2)
  • Sarah C.

    (4)
  • Paul A.

    (5)
  • Sixto A.

    (2)
  • (5)
  • Johnathan A.

    (5)
  • Missy B.

    (5)
  • Robert B.

    (5)
  • Jim M.

    (4)
  • Heather S.

    (2)
  • Ann M.

    (5)
  • Hannah F.

    (5)
  • Adam S.

    (5)
  • Travis K.

    (4)
  • (3)
  • Jennifer B.

    (5)
  • Rashid M.

    (3)
  • Emily D.

    (4)
  • Liz O.

    (4)
  • Brandon C.

    (5)
  • Linda H.

    (5)
  • Jodi M.

    (5)
  • Brooke B.

    (5)
  • Rachel E.

    (4)
  • Matthew W.

    (2)
  • (4)
  • (4)
  • Cynthia R.

    (1)
  • Hannah S.

    (2)
  • Sandy P.

    (5)
  • Carol T.

    (5)
  • (5)
  • Eric B.

    (2)
  • Chanmary K.

    (5)
  • Philip M.

    (3)
  • Courtney K.

    (3)
  • James S.

    (2)
  • Carrie O.

    (1)
  • Jerome W.

    (1)
  • Oscar L.

    (3)
  • Freddy F.

    (4)
  • Jonny C.

    (5)
  • Keith B.

    (2)
  • Jane L.

    (2)
  • (5)
  • Sasha S.

    (5)
  • (4)
  • (2)
  • Tracy V.

    (2)
  • (5)
  • Brandy W.

    (2)
  • (5)
  • Mike E.

    (1)
  • Adam B.

    (4)
  • Andrew G.

    (4)
  • John A.

    (1)
  • Ms G.

    (3)
  • Breanna B.

    (4)
  • Michael W.

    (5)
  • April P.

    (4)
  • karen w.

    (5)
  • Steph U.

    (4)
  • Autumn J.

    (5)
  • Sommer H.

    (5)
  • Erica L.

    (5)
  • Seth N.

    (3)
  • Samuel G.

    (5)
  • Sade J.

    (3)
  • Shawn B.

    (4)
  • Matt M.

    (4)
  • Marie C.

    (3)
  • Jill L.

    (4)
  • (4)
  • (3)
  • Tom B.

    (5)
  • Christopher K.

    (5)
  • K H.

    (4)
  • Randy G.

    (4)
  • Bill P.

    (5)
  • (1)
  • (1)
  • Annie M.

    (2)
  • Tom M.

    (4)
  • Amber C.

    (5)
  • Chris B.

    (5)
  • Kevin L.

    (2)
  • J R.

    (5)
  • Alex T.

    (5)
  • (4)
  • Lilibeth C.

    (1)
  • Dustin S.

    (3)
  • David G.

    (1)
  • (1)
  • Jeannie P.

    (4)
  • Shelley G.

    (4)
  • Robert J.

    (4)
  • Jeremy K.

    (4)
  • Barbara J.

    (5)
  • Michael H.

    (3)
  • Reuben L.

    (3)
  • Lindsay S.

    (1)
  • Ashley H.

    (5)
  • Tony S.

    (3)
  • Brittany W.

    (2)
  • Drew T.

    (5)
  • (4)
  • G B.

    (3)
  • Chuck S.

    (4)
  • William N.

    (3)
  • Doug C.

    (3)
  • Larry P.

    (2)
  • G P.

    (5)
  • Jim B.

    (5)
  • Richard E.

    (5)
  • (5)
  • Marie L.

    (5)
  • Kimberly L.

    (1)
  • Jennifer D.

    (2)
  • John S.

    (2)
  • Robert W.

    (1)
  • (5)
  • (4)
  • Ingrid F.

    (5)
  • (4)
  • Keith P.

    (5)
  • Gigi L.

    (2)
  • Kristine D.

    (5)
  • Alex M.

    (4)
  • Diana V.

    (5)
  • Angela S.

    (2)
  • Frances L.

    (4)
  • (5)
  • Rachel R.

    (5)
  • Kerri O.

    (4)
  • Jessica C.

    (5)
  • (2)
  • Bill R.

    (2)
  • Colleen S.

    (4)
  • (3)
  • (4)
  • Carlos I.

    (1)
  • (5)
  • Kharina S.

    (5)
  • (4)
  • Luis R.

    (5)
  • Gustavo A. L.

    (3)
  • Charles S.

    (3)
  • (5)
  • David G.

    (4)
  • Shane D.

    (2)
  • (5)
  • Daniel E.

    (2)
  • Jackie L.

    (5)
  • G Y.

    (5)
  • Sara L.

    (2)
  • Jessica S.

    (4)
  • Julie B.

    (3)
  • Julie S.

    (4)
  • Michael B.

    (4)
  • (5)
  • (5)
  • Shane R.

    (5)
  • Emily F.

    (5)
  • Christine T.

    (1)
  • Nicole C.

    (5)
  • Sara B.

    (2)
  • (3)
  • (4)
  • Jeffery S.

    (4)
  • J L.

    (1)
  • Alex D.

    (4)
  • Jens J.

    (4)
  • Megan T.

    (5)
  • (4)
  • Mackenzie C.

    (4)
  • Linda T.

    (2)
  • Spencer K.

    (1)
  • Paul C.

    (2)
  • Mary E.

    (5)
  • Grace N.

    (1)
  • Danielle H.

    (5)
  • Catherine V.

    (1)
  • Michaela L.

    (2)
  • Sergio S.

    (1)
  • (2)
  • (3)
  • Brian M.

    (4)
  • Chris G.

    (5)
  • Mark W.

    (4)
  • Cristy P.

    (4)
  • Gabriel S.

    (4)
  • Tim S.

    (5)
  • Tara M.

    (4)
  • (4)
  • (2)
  • Q C.

    (5)
  • Mia M.

    (5)
  • Angela C.

    (2)
  • Meg F.

    (4)
  • Ed M.

    (4)
  • Campbell S.

    (5)
  • (2)
  • (3)
  • Brandon L.

    (4)
  • (5)
  • Mike M.

    (4)
  • (4)
  • Tom R.

    (4)
  • (3)
  • Bryant C.

    (2)
  • Diana K.

    (1)
  • Jean T.

    (2)
  • Bryant C.

    (2)
  • Diana K.

    (1)
  • Stephanie H.

    (3)
  • Rachel W.

    (5)
  • Mimi M.

    (4)
  • Yolanda D.

    (5)
  • Sasha S.

    (4)
  • Bobby A.

    (3)
  • Jeff S.

    (5)
  • Alexis C.

    (4)
  • Todd K.

    (1)
  • Paul G.

    (1)
  • Jonathan M.

    (5)
  • Douglas G.

    (3)
  • Veronica D.

    (1)
  • Mike C.

    (2)
  • Tom H.

    (4)
  • Justin A.

    (4)
  • Kristen F.

    (4)
  • John B.

    (3)
  • Quinn Y.

    (3)
  • A B.

    (4)
  • (5)
  • Katie B.

    (5)
  • (5)
  • April Q.

    (2)
  • Wendy S.

    (2)
  • (3)
  • Wanda O.

    (1)
  • Amanda R.

    (4)
  • Bella J.

    (3)
  • Jennifer M.

    (1)
  • Melissa R.

    (1)
  • Nancy H.

    (1)
  • Monica L.

    (4)
  • Adri A.

    (5)
  • Kevin J.

    (3)
  • (4)
  • Geo G.

    (5)
  • (1)
  • Nicole M.

    (4)
  • Cheryl T.

    (1)
  • Lynn T.

    (1)
  • Mark C.

    (3)
  • (2)
  • Dave E.

    (2)
  • (4)
  • May L.

    (5)
  • (3)
  • Eric M.

    (4)
  • Casey O.

    (1)
  • (1)
  • Annie W.

    (3)
  • Evelyn G.

    (4)
  • Mark R.

    (1)
  • Joan A.

    (2)
  • Michelle T.

    (3)
  • Brandy W.

    (3)
  • Ernesto S.

    (5)
  • Teresa G.

    (1)
  • Jimmy J.

    (4)
  • Adam R.

    (1)
  • Richard D.

    (5)
  • Sara L.

    (5)
  • Steve G.

    (3)
  • Erin M.

    (4)
  • Wayne Y.

    (4)
  • Jennifer L.

    (3)
  • Husky D.

    (2)
  • Tess H.

    (3)
  • Caroline N.

    (4)
  • Laurel B.

    (5)
  • (2)
  • Ed G.

    (3)
  • David D.

    (5)
  • Ross H.

    (1)
  • Shawn B.

    (5)
  • J S.

    (4)
  • K W.

    (1)
  • (4)
  • Wendy Y.

    (1)
  • (3)
  • J P.

    (1)
  • Kevin M.

    (2)
  • German S.

    (5)
  • Mari D.

    (4)
  • (1)
  • David S.

    (3)
  • Sheena L.

    (4)
  • Cheryl G.

    (2)
  • (1)
  • (4)
  • Eduardo R.

    (4)
  • Michael C.

    (4)
  • Tiffany M.

    (4)
  • Brian S.

    (4)
  • (5)
  • Melissa L.

    (4)
  • Lissette M.

    (3)
  • Rosie V.

    (4)
  • Michael L.

    (4)
  • Andrew D.

    (5)
  • Jane R.

    (1)
  • JW W.

    (5)
  • Diana W.

    (1)
  • Christopher C.

    (3)
  • Holly B.

    (1)
  • Robert P.

    (5)
  • Jason P.

    (4)
  • James M.

    (5)
  • Edward R.

    (3)
  • (3)
  • Erik H.

    (2)
  • Elena N.

    (4)
  • Kevin L.

    (5)
  • (2)
  • Richard A.

    (2)
  • Steve S.

    (1)
  • John S.

    (4)
  • Meagan B.

    (1)
  • Jamie G.

    (5)
  • James T.

    (5)
  • Diane K.

    (5)
  • E Y.

    (5)
  • Chris W.

    (5)
  • Karissa G.

    (5)
  • Vanessa H.

    (1)
  • Reese J.

    (3)
  • Allison F.

    (4)
  • Christine W.

    (4)
  • Lynne B.

    (5)
  • (1)
  • Linda M.

    (3)
  • Christine C.

    (5)
  • (4)
  • (5)
  • Mimi C.

    (3)
  • Jin K.

    (1)
  • Brian Y.

    (4)
  • Andy C.

    (3)
  • (4)
  • Bill F.

    (3)
  • Keeley M.

    (5)
  • Eric T.

    (5)
  • Nik G.

    (2)
  • Dory N.

    (2)
  • Connor I.

    (4)
  • Kim R.

    (5)
  • Marie D.

    (4)
  • Geocel C.

    (5)
  • JoAnn A.

    (5)
  • (4)
  • (1)
  • Tommy B.

    (4)
  • Dawn W.

    (5)
  • Cathy P.

    (5)
  • J B.

    (1)
  • Ty D.

    (2)
  • Helen C.

    (3)
  • Nathan D.

    (2)
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    (5)
  • (1)
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    (5)
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    (2)
  • (1)
  • Cassie D.

    (2)
  • Yan Z.

    (4)
  • (5)
  • Michelle F.

    (3)
  • Jacob G.

    (2)
  • E B.

    (1)
  • P K.

    (4)
  • Alexandra S.

    (5)
  • Sara S.

    (1)
  • Mickey A.

    (3)
  • Andrea H.

    (2)
  • T K.

    (5)
  • Nan C.

    (4)
  • (4)
  • Brittney M.

    (5)
  • Frank S.

    (3)
  • Roger C.

    (3)
  • (1)
  • Aspen N.

    (2)
  • Tuna D.

    (4)
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    (4)
  • Todd S.

    (4)
  • Brian W.

    (3)
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    (4)
  • Dean Y.

    (4)
  • (4)
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    (5)
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    (3)
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    (5)
  • Paul C.

    (3)
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    (5)
  • Richard B.

    (5)
  • Jeff S.

    (2)
  • (5)
  • (5)
  • Madison H.

    (3)
  • (4)
  • Miss W.

    (3)
  • Steven L.

    (3)
  • (5)
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    (4)
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    (5)
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    (4)
  • Ken P.

    (1)
  • (3)
  • (2)
  • Kimberly P.

    (5)
  • Alyssa C.

    (5)
  • Ryan Y.

    (3)
  • (1)
  • (3)
  • Samantha C.

    (2)
  • (1)
  • (1)
  • (3)
  • (1)
  • Paul A.

    (4)
  • Courtney C.

    (1)
  • John F.

    (3)
  • Christina E.

    (5)
  • Lauren B.

    (5)
  • Rachel W.

    (4)
  • (3)
  • Jenny B.

    (5)
  • Cece C.

    (4)
  • (5)
  • Wes P.

    (5)
  • Adrianne M.

    (5)
  • Amy N.

    (5)
  • J. W.

    (4)
  • Clayton K.

    (5)
  • Brett P.

    (4)
  • Amy L.

    (5)
  • (2)
  • Deborah A.

    (3)
  • Ted C.

    (3)
  • (2)
  • Allan W.

    (1)
  • Jacob B.

    (5)
  • dean d.

    (4)
  • Kim K.

    (3)
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    (5)
  • Wilson M.

    (3)
  • Nicole L.

    (4)
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    (5)
  • Tim C.

    (1)
  • Suzi H.

    (2)
  • John K.

    (5)
  • Stephanie S.

    (5)
  • Dana M.

    (4)
  • (4)
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    (5)
  • Victoria A.

    (5)
  • Guy F.

    (1)
  • Noah K.

    (5)
  • (5)
  • A G.

    (4)
  • Sharon B.

    (5)
  • Kevin A.

    (3)
  • Sara D.

    (5)
  • Nate J.

    (3)
  • Leroy H.

    (5)
  • Susie M.

    (4)
  • Dan A.

    (4)
  • Gina Q.

    (4)
  • Andy M.

    (4)
  • Joe T.

    (4)
  • (1)
  • Mari N.

    (5)
  • Wendy B.

    (5)
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    (4)
  • Dan P.

    (3)
  • Christy S.

    (5)
  • Rosa C.

    (5)
  • Michelle M.

    (5)
  • Shannon B.

    (5)
  • (5)
  • Cindy H.

    (3)
  • Matt M.

    (2)
  • Kyle S.

    (5)
  • Sam D.

    (1)
  • Marc M.

    (2)
  • Rusty S.

    (5)
  • Ryan C.

    (5)
  • (5)
  • Toan T.

    (3)
  • Kay B.

    (3)
  • Allison K.

    (4)
  • Kelvin C.

    (4)
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    (2)
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    (4)
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    (5)
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    (2)
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    (5)
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    (5)
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    (5)
  • Robert W.

    (5)
  • James G.

    (3)
  • Jenn M.

    (4)
  • (5)
  • The P.

    (3)
  • Stacy S.

    (4)
  • Maureen S.

    (5)
  • Brittney M.

    (4)
  • Hannah R.

    (5)
  • (4)
  • Raj G.

    (5)
  • Anita C.

    (2)
  • Kay N.

    (4)
  • Christine C.

    (4)
  • Lauren E.

    (4)
  • Neil K.

    (5)
  • Opal D.

    (5)
  • Leslie R.

    (4)
  • Ron B.

    (5)
  • Chris C.

    (4)
  • Jamie G.

    (4)
  • A.L. S.

    (3)
  • (4)
  • (5)
  • Marie C.

    (5)
  • sean l.

    (5)
  • David H.

    (4)
  • Wanda M.

    (2)
  • Neha S.

    (1)
  • Stephen H.

    (1)
  • (1)
  • Melanie D.

    (1)
  • (3)
  • Craig R.

    (3)
  • Beth V.

    (5)
  • Kerrie C.

    (5)
  • Theo D.

    (4)
  • Sarah R.

    the manager guy was nice and said he read my previous review. no hair in my food. much better service

    (3)
  • Matt D.

    (1)
  • Freddy F.

    (4)
  • (4)
  • (5)
  • Elaine G.

    (4)
  • Tyler F.

    (5)
  • Laura G.

    (1)
  • John M.

    (4)
  • (5)
  • Patrick M.

    (3)
  • Jenny T.

    (4)
  • Sean M.

    (2)
  • Dj S.

    (5)
  • Rich P.

    (4)
  • Jasmin H.

    (2)
  • Dan D.

    (5)
  • (5)
  • Nate L.

    (4)
  • Annie A.

    (5)
  • Karen T.

    (4)
  • (5)
  • K. E.

    (2)
  • Ashley S.

    (2)
  • Sarah M.

    (4)
  • (5)
  • (4)
  • E. G.

    (2)
  • (4)
  • (5)
  • K K.

    (4)
  • Randall S.

    (2)
  • A M.

    (4)
  • Lynn N.

    (5)
  • Robin C.

    (5)
  • Cam B.

    (5)
  • (4)
  • Kristen F.

    (3)
  • Brian B.

    (4)
  • Rebecca Y.

    (1)
  • Justine K.

    (5)
  • Barbara P.

    (5)
  • Billie M.

    (4)
  • Jason C.

    (4)
  • Leah K.

    (4)
  • Amy C.

    (4)
  • Ellen M.

    (4)
  • Michael M.

    (4)
  • J. N.

    (4)
  • James V.

    (5)
  • Laura C.

    (5)
  • Audrey T.

    (3)
  • (1)
  • Christine E.

    (5)
  • Leah A.

    (3)
  • Frank B.

    (4)
  • (1)
  • (5)
  • Lisa P.

    (4)
  • Saulo S.

    (3)
  • (3)
  • (5)
  • Mimi V.

    (4)
  • (5)
  • Amanda W.

    (5)
  • (5)
  • Raven M.

    (4)
  • Michelle R.

    (4)
  • James D.

    (4)
  • Joy H.

    (2)
  • Jennie A.

    (3)
  • Adrian L.

    (5)
  • Pam L.

    (3)
  • Tres B.

    (2)
  • Patrick S.

    (4)
  • Richard P.

    (3)
  • Nick G.

    (5)
  • (5)
  • Adriana D.

    (4)
  • (4)
  • Dana D.

    (5)
  • Cathryn D.

    (5)
  • Will F.

    (5)
  • Dale A.

    (5)
  • (1)
  • Victoria B.

    (4)
  • Louis R.

    (4)
  • (4)
  • Sam O.

    (5)
  • Tom C.

    (2)
  • Andy H.

    (5)
  • Courtney M.

    (5)
  • Jana P.

    (2)
  • Nicholas H.

    (5)
  • Jon W.

    (1)
  • J C.

    (5)
  • Margaret L.

    (5)
  • Michael C.

    (4)
  • Chuck G.

    (4)
  • (4)
  • Robby L.

    (2)
  • Brian V.

    (5)
  • Michelle I.

    (5)
  • Jeff A.

    (5)
  • (4)
  • (2)
  • Hannah S.

    (5)
  • Nancy J.

    (2)
  • Joy J.

    (4)
  • Rachael J.

    (3)
  • Kyle K.

    (5)
  • Joey L.

    (4)
  • Elizabeth N.

    (4)
  • Alex R.

    (1)
  • Laura M.

    (5)
  • Jessie A.

    (4)
  • (5)
  • Mike C.

    (1)
  • Robert T.

    (5)
  • Cynthia M.

    (5)
  • (3)
  • Grace C.

    (5)
  • D D.

    (5)
  • Charles C.

    (4)
  • (5)
  • (5)
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    (5)
  • John J.

    (5)
  • (1)
  • Lisa D.

    (4)
  • (4)
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    (5)
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    (4)
  • Kenny N.

    (4)
  • JT S.

    (4)
  • Marie F.

    (3)
  • Phil L.

    (5)
  • (5)
  • Frank K.

    (5)
  • Lauren B.

    (5)
  • Joe M.

    (2)
  • Charles F.

    (5)
  • Alex H.

    (1)
  • Corey H.

    (5)
  • Melody C.

    (1)
  • Jacob M.

    (5)
  • Andrew S.

    (4)
  • (4)
  • (3)
  • Hina M.

    (4)
  • Melissa M.

    (4)
  • Marlon S.

    (1)
  • Josh E.

    (2)
  • Melencia J.

    (4)
  • Bryan H.

    (3)
  • Ingrid S.

    (5)
  • Reg Z.

    (3)
  • (2)
  • Angela R.

    (5)
  • Anna M.

    (5)
  • Lisa D.

    (5)
  • Joseph H.

    (4)
  • David H.

    (5)
  • Emily M.

    (5)
  • Deanna O.

    (5)
  • Amanda W.

    (5)
  • (3)
  • Aaron W.

    (3)
  • Megan R.

    (3)
  • Daisy T.

    (4)
  • John M.

    (4)
  • (4)
  • Micah P.

    (3)
  • Mitch R.

    (1)
  • (4)
  • (5)
  • Duane S.

    (3)
  • Jonathan D.

    (2)
  • Michael M.

    (1)
  • (1)
  • Cory M.

    (5)
  • Stephanie F.

    (2)
  • Tracey M.

    (1)
  • Gerry S.

    (1)
  • Cynthia N.

    (5)
  • Tim S.

    (3)
  • Amy D.

    (3)
  • (3)
  • Victor K.

    (5)
  • (5)
  • Robert Y.

    (5)
  • (4)
  • (5)
  • Tom C.

    (3)
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    (2)
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    (3)
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    (4)
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    (5)
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    (5)
  • Rob K.

    (5)
  • Stephanie L.

    (5)
  • (4)
  • (5)
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    (4)
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    (5)
  • edward k.

    (4)
  • Jamie B.

    (5)
  • Monica N.

    (3)
  • john s.

    (1)
  • (5)
  • Logan M.

    (5)
  • W E.

    (5)
  • Justin B.

    (4)
  • (4)
  • Sean G.

    (3)
  • Marisa G.

    (4)
  • Blair B.

    (4)
  • Kara Z.

    (5)
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    (4)
  • Vijay M.

    (1)
  • (1)
  • Sean C.

    (4)
  • Jacob M.

    (5)
  • Andrew F.

    (4)
  • Mark P.

    (2)
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    (4)
  • Jess F.

    (5)
  • Diana S.

    (2)
  • Tony W.

    (4)
  • Clay C.

    (4)
  • Lori S.

    (5)
  • Kris S.

    (4)
  • Anonymous ..

    (4)
  • (3)
  • Emily Q.

    (5)
  • (4)
  • Claudia O.

    (4)
  • Dave C.

    (5)
  • Amy D.

    (5)
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    (2)
  • (3)
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    (2)
  • Betty T.

    (2)
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    (2)
  • Scott G.

    (5)
  • (5)
  • Dave F.

    (2)
  • Chuck K.

    (5)
  • Isabel J.

    (5)
  • Sandra Y.

    (4)
  • Victor B.

    (5)
  • david h.

    (5)
  • Annaliese D.

    (5)
  • Josie D.

    (5)
  • David T.

    (5)
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    (2)
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    (5)
  • Aditi K.

    (3)
  • (5)
  • Amy U.

    (4)
  • (2)
  • Diana A.

    (4)
  • Steve O.

    (1)
  • Allison M.

    (5)
  • Leah A.

    (4)
  • Michael D.

    (1)
  • Stephen M.

    (2)
  • (4)
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    (5)
  • Raul A.

    (5)
  • Richard M.

    (3)
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    (4)
  • Kay S.

    (5)
  • Terri J.

    (4)
  • Lily Z.

    (5)
  • Todd Z.

    (1)
  • Mike R.

    (5)
  • John D.

    (5)
  • Obed C.

    (4)
  • (1)
  • Kai M.

    (2)
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    (4)
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    (5)
  • Jessica F.

    (4)
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    (4)
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    (5)
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    (4)
  • (4)
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    (5)
  • Kelly M.

    (5)
  • Laurie T.

    (5)
  • Laura H.

    (5)
  • Paul S.

    (5)
  • Jen T.

    (5)
  • Lindsey J.

    (5)
  • Katie T.

    (1)
  • Casey B.

    (5)
  • Wes S.

    (4)
  • Nancy C.

    (5)
  • Dee M.

    (5)
  • John C.

    (3)
  • Love Z.

    (4)
  • Natural N.

    (4)
  • Alison H.

    (4)
  • Erin K.

    (4)
  • Amy B.

    (4)
  • Adriana Y.

    (3)
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    (5)
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    (5)
  • Alicia S.

    (2)
  • (4)
  • Karen M.

    (5)
  • Erin B.

    (5)
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    (5)
  • Bethany L.

    (5)
  • Samantha S.

    (5)
  • Les M.

    (5)
  • Brett S.

    (4)
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    (5)
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    (3)
  • M B.

    (3)
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    (4)
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    (5)
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    (1)
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    (3)
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    (4)
  • Misty P.

    (3)
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  • Dee L.

    (3)
  • Jennifer A.

    (5)
  • Barbara H.

    (1)
  • Bryan B.

    (1)
  • Stephanie C.

    (4)
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    (4)
  • Bill W.

    (2)
  • Tam V.

    (1)
  • Jim R.

    (4)
  • Tom G.

    (2)
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    (4)
  • Steven T.

    (1)
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    (4)
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    (4)
  • Peggy F.

    (1)
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    (5)
  • Tania S.

    (3)
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    (5)
  • P L.

    (5)
  • Matt S.

    (5)
  • Nikki K.

    (5)
  • Jennifer F.

    (5)
  • Yosuke S.

    (1)
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  • (5)
  • Tina S.

    (3)
  • Anita C.

    (4)
  • (4)
  • Kenn E.

    (4)
  • Ryan D.

    (5)
  • Jessica S.

    (5)
  • Scott H.

    (5)
  • Rebecca H.

    (3)
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    (5)
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    (4)
  • Tara W.

    (1)
  • Brad H.

    (5)
  • Morgan E.

    (2)
  • Nicole G.

    (5)
  • R G.

    (4)
  • Jason H.

    (5)
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    (4)
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    (3)
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    (3)
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    (5)
  • John M.

    (5)
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    (4)
  • Roberta D.

    (3)
  • Anna W.

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  • Colin C.

    We were looking for somewhere in Parma to eat and we saw this place on Yelp. We read one of the first reviews saying that "it makes Superior Pho look like a rookie" so we thought we'd try it, since we love Superior Pho. We ordered the same thing we always get from Superior Pho, a Pho and a Vermicelli Bun (SP: 3 and 3B, TD: 30 and 82), to make an honesty comparison. Pretty quickly we both came to the conclusion that Superior Pho is, well...superior. Superior has a bit more flavor and definitely better flavor. This is NOT to say that Tay-do was bad, because it wasn't. The food was fine. The 3 stars means "A-OK," and Tay-do was just that. If we weren't both from California, it might even have been upgraded to 4 stars (I know, that makes me sound like a d-bag). Overall: NOT better than Superior Pho, but still a decent place, especially if you live in Parma.

    (3)
  • John G.

    First large bowl of pho I have ever been able to finish - simply because it has to be one of the best broths I've tasted in a pho in cleveland. Other places have more meat, some better condiments, but this one was just a solid broth, very good. Service was good - the lady was attentive and kind. Its a little whole in the wall in a strip - easy to miss, but give it a shot. I'm going back to try one of the other multitudes of Vietnamese specialties soon.

    (5)
  • Natalie T.

    First time trying Vietnamese food. Trusted the.reviews and they were right. The food was very good, looking foward to going back.

    (5)
  • Cindy P.

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  • Jessi N.

    Stumbled upon this on yelp (4 star Vietnamese restaurant in CLE??) and gathered a few friends to try it out on a weekday. This place is a total hole in the wall, middle of nowhere, run by a husband and wife. I would never have found this place without yelp! It was a weekday so we were the only ones there for dinner. We were greeted immediately when we got there. The first thing the wife asks us "Any of you Vietnamese?" I say yes and she immediately starts chatting me up. The rest of my friends were not Vietnamese so they just watched amusingly as we talked (and I struggled through my Vietnamese). The woman was so excited to chat with me, she was super sweet and friendly! After about 5-10 min of chatting, she asks what we want to order and I ask her what she recommends. There were a few things I already was eyeing on the menu but it also sounds like she can make anything you could want (if you know what to ask for). They have a pretty extensive menu with lots of traditional vietnamese dishes. We originally were going to order Banh Xeo (Vietnamese crepe) but she said it would take about 30 min to make--so maybe next time! We decided to order Canh Chua Tom (Tamarind soup with shrimp), Bun Cha Gio Thit Nuong (Vermicelli with egg rolls and grilled pork), Bo Luc Lac (Shaking Beef), and lemongrass chicken with vegetables (forgot what she called it on the menu). All the dishes were tasty and flavorful. I'd recommend them all but I think the Canh Chua and Bo Luc Lac were probably my favorite. The Canh Chua is a bit on the sweeter side because of the tamarind but comes with a nice assortment of veggies in it. The beef was super tender. I hope that people come try this place out! It's a nice find for Vietnamese food in CLE. It's your typical no nonsense Vietnamese restaurant that reminds me of places back home. And next time my mom's in town I'll take her here so the owners can have a proper Vietnamese conversation haha

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  • Matt S.

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  • Brian C.

    Cheap food ... You get what you pay for.

    (3)
  • Sydney S.

    We used to order from here religiously in high school. Fast delivery, huge portions, and inexpensive. I mean, what more could you want from a Chinese restaurant? P.S. The orange chicken is THE BOMB.

    (4)
  • Lindsay M.

    DO NOT EAT HERE if you are at all allergic to MSG! They said they don't use it in their food but they do and I ended up in the ER. I specifically signed up for yelp so I could write this and warn other people. Please be cautious, this has been the worst experience for me and I wouldn't wish it upon anyone. Thank you.

    (1)
  • Chris G.

    Being from New York, I'm used to Duck Sauce. I love Duck Sauce, I put it on everything. I was disheartened to find out that Duck Sauce doesn't exist outside of the New York City area. That being said, this was alright. No General Tsos which, again, broke my heart and left me crying. Sesame chicken was good, dumplings were average. Pretty much, if I'm hungry and do not feel like stepping foot outside my place, this is the go to.

    (3)
  • Jess A.

    Ooh I used to order wok master when I went to marlborough! Haha their wontons are good and their orange chicken too

    (4)
  • Eric R.

    I've only ever ordered for delivery, but so far I've been quite happy. It ain't gourmet and you won't find anything but the standard Americanized Chinese food - but it tastes good, the delivery is rocket fast, and the portions are ample. The wontons are still usually pretty crispy when they arrive, which is damn near amazing for chinese delivery. So far nothing we've ordered has been bad, although the fried rice was a bit mediocre. Still, after trying lots of chinese delivery places, I'm very happy to have discovered Wok Master. Silly name, good restaurant.

    (4)
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  • Debra B.

    This place looks kinda rough around the edges. There aren't really any tables. Free delivery. Reasonable prices and great portion size. The chicken wings are TO. DIE. FOR. They are not your normal chinese fried chicken wings. They're enormous pieces of chicken wings marinated in some delicious spice blend and fried and the spice blend is what does it. Not quite spicy hot, but so so good. My parents were in town and we got delivery and my dad said they were the best chicken wings he had EVER eaten. And chicken wings are some of my family's favorite foods. The potstickers are actually made with pork (difficult to find in this area of town) and they are pretty good, and huge. The noodle dishes that I've tried are also good. All in all, considering the price, portion size, freshness, quality, and free delivery (and parking lot if you want to pick up), I think it's one of the better Chinese places in the area.

    (4)
  • Jason K.

    I would give this place 1-1/2 stars if I can. I give it two since there aren't really any other Chinese fast food places in this area. The only positive thing I can say about this place is that the fortune cookie is good. I've tried the wonton soup (fake chicken with decent wonton), dragon wings (very very salty), lunch specials (you get what you pay for). Their food is basically is a filler and decent for the price if you're not too picky about taste.

    (2)
  • Heejin L.

    if you're in the mood for fake chinese.... then come here for the chow mein. (lo mein). with sriracha, it's the best.

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  • Diana P.

    What a pleasant surprise! Looking for a place to eat in Pittsburgh and the hotel staff at the Hilton directed our group of teachers (from Maryland) here and supplied the free shuttle from the hotel. The atmosphere was nice (though the table next to ours was a bit loud). Food was excellent and huge portions, even though we ordered off the single-serve menu, rather than the family style, because we had to have itemized receipts for our expense accounts. I got eggplant parmigiana and it was the best I've ever had. I couldn't even eat the spaghetti that came with it as the serving was huge! Other diners in the group were pleased with their choices as well. We shared an appetizer sampler that consisted of calamari, shrimps, and mozzarella. I didn't taste the cheese, but the rest was quite good. Our server was excellent and attended to every detail. When faced with the task of five separate bills and the complications that go along with that, she smiled and treated us like celebrities. This is the funny part--the walls of Buca di Beppo are plastered with pictures of all sizes and shapes. At first, nothing seems out of the ordinary. But on closer examination, some pictures reveal strange little inconsistencies that cause one to do a double-take. For example, Mona Lisa topless! Needless to say, we had quite a few laughs over these. My personal favorite was a little Easter Bunny--or so it appeared on first glance. I'll leave the rest up to you... Go and enjoy.

    (5)
  • Whitney B.

    Good chain. I think its different and you can expect the same menu at all the locations. I like the one in Station Square because it is multiple floors. Take a walk around and try the garlic "bread"

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  • StilettoGirl I.

    Not impressed. I've had authentic Italian and just because it is served as such, does not mean that the quality is that. I was so unimpressed.

    (2)
  • Mackenzie C.

    Huge portions, tasty food. The wait staff was friendly too.

    (4)
  • jay h.

    I had to give it one star to post but no stars for the Station Square location would be overrated. The worst food, bar none, that I have ever been served. I have consulted yelp on many occasions but only now felt a need to forewarn my fellow diners: Avoid this place. We ordered a salad which was the only passable substance that was placed on our table. The pasta marinara was overcooked cheap pasta with something like undrained pureed tomatoes for sauce. It was literally floating in half a bowl of water. We also ordered Chicken Marsala which came in a sauce that tasted like something between molasses and maple syrup. That might fly on bacon or breakfast sausage but chicken and mushrooms? Yikes. The only high point was a reduction of about 90% on the bill after complaining. Five stars to our waiter, he definitely did all he could to please us.

    (1)
  • Tony P.

    This place was a shambles. OK, so it was Labor Day, but if you are going to give most of the staff the night off, then do not take lots of reservations and tell everybody that comes in it is a 10 minute wait. Having been told that it would be a 10 - 15 minute wait, 30 minutes later we where still sitting around, twiddling our thumbs. We were then told that some other party of three had taken our spot. When we finally got seated we then sat for another 15 minutes before a waiter came over. He did at least apologise and said he thought another waiter was taking care of us. We stopped him mid welcoming speech and ordered a large pizza, that was supposed to feed four or more. The three of us finished it quickly and were still hungry. The toppings were sparse and totally missing on some pieces. I would not come back here.

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  • Therese F.

    Like most suburban white kids, I am conflicted about Maurice's. Yes, he is a racist jerk, and I do sincerely hope he rots. But... but... oh, that is some damn fine barbecue. I usually only go occasionally, to replenish my supply of barbecue sauce. There is some solid entertainment value, however, in taking my yankee friends--if only to witness the looks on their faces as they step inside, realize they are standing in a veritable shrine to the Confederacy, sprint back to the car, lock themselves in, and mutter "Screw you, we're going to McDonald's" while avoiding eye contact with anyone in the restaurant or parking lot. Good times.

    (3)
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  • Laura V.

    It seems like salad bar places like this are a dying breed, but I don't think this one is going anywhere any time soon. We go there on a regular basis for lunch and it appears that a lot of other people do, too. Get there early or a little later or risk having to wait awhile for a table to clear out. The salad bar is clean and well stocked. It's not particularly fancy, but it is consistent in its offerings. There are always at least a couple of starch based salads (pasta/potato), chopped egg, ham, and bacon for those who feel they need a little more than straight veggies. My favorite thing at the Salad Shoppe, though, is their homemade roasted beets. They are delicious! You get to select a piece of bread to go with your salad and afterward, there's a soft serve ice cream machine that you may want to try and avoid if you are trying to adhere to a diet.

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  • Christina O.

    Following the yelpers' recommendations, we decided to do the small plates/appetizers. Good thing we did, because I love variety but especially when variety is delicious! We got the spinach artichoke dip, chicken lettuce wrap, avacado with chicken egg rolls, and bison burger sliders. I recommend all of them, except the sliders. The patties were completely burnt so I could only eat half of mine and had to stop. My all time favorite was the lettuce chicken wraps. They were so good I wanna try making them haha. The ambience overall is pretty nice and the service was awesome as well. One of the workers actually ran to catch up to us bc my bf left his wallet on the table. I also got the peach flavored Long Island iced tea and it was delicious. A glass only costs about $6 something but upgrade to a 1Liter pitcher for about a dollar more!

    (4)
  • Nathan W.

    I've come to this place since it opened. The first two years the bar was awesome service and prices . I've seen a big turnover in managers and bartenders since then. The food is great, happy hour prices are great but the bartenders need lessons in attentiveness to customers. Royce is the best this is about the rest!

    (2)
  • Paul C.

    We (2 of us) went in on Super Bowl Sunday for Dinner and to watch the Game. Very nice place all upscale. We sat in the bar area and waited for a Server to come to our table to get our drink order. Well after a while of watching Servers walk by our table over and over again with out even glancing at us I decided to go to the bar myself to get our Drinks. The Bar Tender pointed out our server so I finally got his attention and his attitude was terrible about not coming sooner (Oh there was maybe only 20 People in the whole place with 2 Bartenders and 8 Servers) So I asked him to send another server because I wasn't dealing with him. Our new server was ok until our other guests arrived (2 of them) They ordered one Bud Light Draft and the other a Blue Moon. After a while the server comes back and say's they are all out of Bud Light Draft. (What on Super Bowl Sunday I thought) Ok bring a Shiner Bock we said. well needless to say when the beer came it was Flat. Sent it back and ended up with a Bud Light Bottle. Our food order was fine and delicious, so the kitchen did a great job. We ordered a few more drinks which we had to go to the bar to pick up because the waiter was running around every where but to us and the drinks were just sitting on the bar getting warm, then he walks over to inform us that they will be closing at 8 pm his reason is just that's what the manager told him to tell the customers. What!! it's Super Bowl Sunday... O.k. now it's time to go bring the bill. They had charged us for 4 beers and we only had 3. So the moral of the story is don't be fooled with how nice the place is. the staff is worthless here but the food is great...

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  • Thomas M.

    Great place and a relaxing atmosphere. Friendly severs, great food and drinks. The outside patio is a great place to hang out with friends. A good selection of beers and mixed drinks. The appetizers are delicious and everything is reasonably priced. Can get crowded at bar on evenings. Very good happy hour!

    (4)
  • M S.

    I absolutely love this place. They do a great job with presentation, they keep updating the menu with fresh choices, and the quality and variety of food is sure to please any Foodie! My favorite appetizer is the spicy chicken avocado egg rolls... they are to die for! Parmesan frites and spinach dip are also good choices. Main course- get the stuffed chicken breast, it is AMAZING. If you want to try something healthier, go for the Thai grilled chicken with asparagus. I never get tired of that. They also do a great job with their steaks, meatloaf, burgers, and the brentwood chicken sandwich. The dessert menu... just get one of everything.

    (5)
  • Bre S.

    Dinner couldn't have been better! The stuffed cream cheese/garlic breaded chicken was to die for. The mashed potatoes were delicious, the wait staff was great, atmosphere nice but not too fancy. I'll definitely be back!

    (5)
  • Thefoodie F.

    Had only appetizers shared them. Spinach dip not that good. Char-Crusted AHI tuna,very good. Firecracker shrimp wow good. Calamari and Sriracha,lime,sesame -GENGER soy dipping sauce omg it was wonderful . One star away from five Service was not to good slow to refill tea slow to take order. Now price not to cheep food was good but price very high . Server said Blanco road food was not good ! Dang not a team player I guess, Wow think they need to talk to their help.

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    I don't get why you would come here. I mean, it's clean and the service is fine, but as far as salad bars go, this one is lacking in variety and flavor. I know there aren't a lot of veggie options in Salinas, but just make a salad at home if that's what you really want.

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  • Adam S.

    I've eaten here a number of times. I just got back from lunch and felt like I should post a review. This place is great. It's a mom and pop shop, and it's a bit of a hole in the wall, but seating is adequate and the food the pop cooks is phenomenal. I just had the most delicious ginger & scallion w/ chicken dish, served with rice. It was so flavorful!

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  • Jim D.

    We just stopped in for lunch and will never be back. I ordered brisket and my wife had a bbq sandwich. Both sandwiches were so full of fat (I mean BIG GLOBS) that we both returned our meals and had a burger. I have eaten bbq all across America and our experience at Maurices was by far the worst ever. Totally gross!!

    (1)
  • Joe L.

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  • Jon T.

    I don't know how the pulled pork taste because it was smothered in mustard. Maybe it's just me, but where I'm from you let the customer sauce their own meat. I had the combo of pulled pork and brisket. The brisket? Meh. I've had better. It wasn't bad but it wasn't the best I've had either. What was good? Those hush puppies were amazing. I should have made a to go order for more of those batter spheres of deliciousness.

    (2)
  • Rob W.

    I like Maurice's Barbeque. This place is a tradition in Columbia. I believe this is the original location. The mustard based sauce looks different, but it sure is delicious. The meat is moist, tender and flavorful. The sides are very good as well. We have eaten here over the years and it is always consistently good.

    (3)
  • Terrell L.

    I grew up on Maurice's Piggy Park, it was a Drive-In back then. Their Q recipe hasn't changed, Fantastic just as I remember. South Carolina is home of the Mustard Base Sauce, if you've never had it do yourself a favor and Get You Some ! They offer a Full Lunch Buffet for under $10.00, Great Value and everything you can think of was there, Yes even the Banana Pudding ! Thank You Mr. Maurice Bessinger for staying right there and doing the Q Right

    (5)
  • Paul N.

    Mustard based sauce on the pulled pork was good and pork was tender but didn't have a ton of flavor. Great hush puppies, good coleslaw, and the brisket was excellent with good seasoning. I would stay away from the ribs though they are definetly not very good flavor and not fall off the bone. Service and prices where good though. If you don't like mustard it may not be for you!

    (4)
  • Charles C.

    Top notch BBQ and sides. I have tried BBQ from many states and I have yet to find a BBQ joint that comes anywhere close to Maurice's. Keep up the great work!!!

    (5)
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    (4)
  • Andrew L.

    Service: sub par First I waited about 10 minutes to place my order when I was the only customer. They were busy preparing a pick up order. Then, when I did order, they did not have the spring rolls anymore. So, I ordered the Pho Dac Biet and Cafe Sua Da and ordered in their Vietnamese name. The lady kept shaking her head and asked "what number?" As if didn't speak any Vietnamese. I've ordered these far too many times in Vietnamese to not have pronounced them incorrectly. The lady goes back in the kitchen and started busting out in Vietnamese. Food: sub par First, they did not have the spring rolls on the menu. When the pho Dac Biet came, it was lacking a lot of meat, although the broth was very delicious. Cafe Sua da didn't take like any of the Vietnamese coffee I've tasted in my life. Price: average

    (2)
  • Miriam W.

    I'm right in the middle after having had a decent but not amazing lunch here. The restaurant is a bit of dive in a neighborhood that lacks charm. This doesn't turn me off, as some of the best ethnic restaurants I've been to everywhere in the country fit that description, although I'd be happy to see the sad carpeting go. It's been noted by other Yelpers that this is a mom and pop operation...I reiterate it here to make a point, which is that there is one person waiting on people (mom) and one person cooking (pop). This can make for some long waits for your food, even if you call ahead, as I did. To be fair, I was quoted a half hour between my call and pick up, and that's about what it was. However, there was only one table occupied when I arrived, and they had one to go order ahead of mine, so when it's busy...? The woman who waited on me was very nice, although we went back and forth a bit as to what I ordered, partly because of the language issue and partly because #81 on the menu is listed as pork meatballs, when I had ordered pork on the stick. They got it right, but it was confusing for me. I skipped the pho, as I like to eat that while dining in, and had the bun, aka rice vermicelli noodles, which I ordered with pork on a stick (lovely description...kabob style) and the spring rolls. The pork was nicely marinated and flavorful, although the crowding on the wooden stick had created pieces that seemed not fully cooked. Plus, it was just not enough meat. The spring rolls were tasty, the noodles were done perfectly, with no clumping, and the veggies that traditionally accompany this dish were present and fresh. Again, a decent offering but not the best I've had. I will update this review after trying their pho.

    (3)
  • Matt A.

    (5)
  • Laura F.

    (3)
  • Daniel C.

    The food was tasty. I ordered pho, an order of egg roles, and an order of fried rice. Here's how I would rate these items: Pho: 4/5 very clean and authentic taste. Egg roles: 3/5 too fried, but overall good. Fried rice: 3.5/5. The fried rice was on the sweet side, odd for my taste.

    (4)
  • Ashleigh S.

    You want quick service, I suggest you call in ahead of time. Even if you're eating in, they will still take your order ahead so that when you get there, you do not wait super long. It is a MOM & POP restaurant (literally, husband cooks, wife waits the tables)...be patient. I have been coming here since fall of 2001 and can say that throughout the years, Tay Do has always been about great food. Don't judge based on the outdated interior. My favorites include their fried rice, spring rolls (fresh and fried), potstickers and #21 (my 14 year old son mentions that if he had a last meal, #21 would be his request). When it comes to their Pho, I recommend those that have cinnamon broth and rice noodles. Finish off with some Vietnamese Ice Coffee before heading into a Carb Coma

    (4)
  • Em D.

    I ordered the #29 pho yesterday to go based on the reviews and it was great! I have had Pho at many places in Cleveland and this is definitely the best that I have had so far and it is cheaper. Not to mention it is in Parma so it is even closer. The restaurant is very authentic and the woman running the store was very sweet.

    (5)
  • David B.

    Pho to go was good but next time I will eat in, I had to reheat the broth which was not a problem but I still think eat in next time should be the norm. Also had ginger chicken, it was okay...I thot it would come with some spicy wild type rice but it was just plain white rice, chicken an onions were good. Nothing notable... Again...I think eating in would be a better idea and also having an idea of what I REALLY wanted to order would be a good idea so next time I do a little research on the menu and maybe even learn a little Vietnamese so as not to get the quizzical looks of confusion!!!! HA!!!!

    (3)
  • Todd R.

    Authentic...need I say more. So authentic that the lady waiting on us spoke little english and had the stereotypical gruff old asian lady attitude. But lets talk food. My Pho was perfectly prepared, tasty but lacked enough meat. The fresh spring rolls were fresh and the peanut sauce was perfect. The local is a little dingy, the digs were questionable but then that's what one may expect when dining traditional Vietnamese...minus the cats wandering by, Vietnamese families and deliveries on vespas and old asian gents playing mahjong while chain smoking. I'd go back.

    (3)
  • Brian R.

    Amazing food, eerily quiet atmosphere. Don't attempt to order General Tso Chicken. I'm not sure why, but the chef doesn't like to make it. :)

    (5)
  • Jory B.

    I highly recommend calling the place first before coming. Perhaps it was because the icy road condtions at the time of our visit, since it took us 3 tries to coordinate with their service. If you call & if their mailbox is full, dont try your luck to come because most likely no one is there at all. I love phò regardless of the season. But i like it most in the winter. Luckily theres a healthy competition of phò restaurants in our area back home in north-central Texas. & Tay-Do was just ok, a non revelational experience, in my humble opinion. The place is a little hidden from the main intersection. It's situated midway in a nondescript multi-use building which was easy to spot once inside the parking lot. The door signs/notices is enough to start a deep intellectual conversation once you enter the restaurant. We waited quite a while for our food to arrive as mentioned by the fellow yelpers. The appetizers (potstickers & eggroll) were good portions. Greens for the soup were a little wilted or dehydrated. Most of all, the soup didnt taste authentic for me. Almost tasted like it was rendered from a powdered soup base. Ultimately the dishes we ordered satisfied our hunger for phò & enjoyed the company of the litle old lady. BTW when paying, if you flip out a credit card, she'll say "no cash, no cash?". & then she'll signals the cook to handle the card transaction for her. I think this little old lady runs this joint.

    (3)
  • Joe F.

    (4)
  • Yvelin R.

    (4)
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    (5)
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    (5)
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    (3)
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    (3)
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    (4)
  • Richard B.

    (1)
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    (4)
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    (5)
  • christina a.

    (3)
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    (4)
  • shalini c.

    (5)
  • Tony A.

    (5)
  • Jason S.

    (3)
  • Mindi A.

    (4)
  • Angel P.

    (4)
  • Patrick W.

    (5)
  • Philip L.

    (4)
  • Lisa L.

    (5)
  • Pamela K.

    (5)
  • Rebecca A.

    (5)
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    (2)
  • Matthew W.

    (4)
  • Darcy G.

    (4)
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  • Rick V.

    (4)
  • Elizabeth C.

    Thanks for the tip, Yelpers! We never would have found Tay Do without you. We had some amazing dumplings (#4), one of the vietnamese crepe dishes listed at the beginning of the menu and a chicken stir-fry from the back of the menu (maybe #91). Everything was really great! As food went in, superlatives kept coming out. Between bites my fiance couldn't stop saying how fantastic and delicious everything we ordered was. I believe there might have even been a declaration of "sensational" in there somewhere. We probably would've fought over the leftovers so, ever on the offensive with leftovers in our fridge, I ate them while he was out. (Timing: The restaurant was empty when we got there at 1pm on Friday and we had eaten and paid our check by 1:45)

    (4)
  • Dan Y.

    (5)
  • Babeqq D.

    (2)
  • Matt G.

    (2)
  • danny d.

    (5)
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    (2)
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  • Dianne D.

    (4)
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    (5)
  • Syed A.

    (4)
  • Juliana C.

    (4)
  • (4)
  • Roberta F.

    Had a mini reunion here, Neighborhood bar but not limited. Bar food good, drinks are tasty, There is a restaurant in back and I love the calamari and Hamburgers here!

    (4)
  • (4)
  • Melissa H.

    (1)
  • Richard W.

    (2)
  • Elsa M.

    (3)
  • Katrina L.

    (1)
  • Carla S.

    (5)
  • Adam Z.

    This place is awesome! I heard Bernie Kosar gets the #9.

    (4)
  • Pri S.

    (5)
  • Lisa C.

    (4)
  • John L.

    (4)
  • Charles Y.

    (3)
  • Irene S.

    (5)
  • (4)
  • Brian G.

    (4)
  • Sara C.

    This place reminds me of a little Chinese restaurant in Sacramento that we used to go to after church most Sundays. The couple that runs the restaurant remind me of most Asian grandparents -- kind of gruff, but well-meaning. When we arrived on a Monday afternoon, the place was empty, but two more groups entered not long after, one of which was a rather awkward couple whose conversation was all too audible in the room, since there was no background music. I had the pho tai which at $6.50 was a much better deal than #1 Pho's $8 bowl. The pho was presented with pepper sprinkled over the top, which I had never seen done before. The meat and rice noodles were good, but not exceptional. The broth was a tad bit too oily, and seemed to be lacking a certain punch in the flavour. Still, the weather was cold and rainy, and the soup was hot and plentiful. All in all, for the price and location, it was a pretty decent bowl of pho.

    (4)
  • James J.

    Simply put this is the best Vietnamese food I've ever eaten - and to top it off it's also very reasonably priced. I've been here four times now, my girlfriend and I go out of our way to visit whenever we are in Cleveland. It's a mom and pop shop in an otherwise vacant strip mall. The place is pretty small as you can see from the pictures, but is very clean. The menu is in slightly broken english, but that just adds to the charm in my opinion. Whenever we go the place is either completely empty or has only one or two other patrons. I felt so sorry for the owners the last time I was there because we came at 6pm (dinner rush) and there wasn't a single other person in the restaurant. Clevelanders, please go out and support this fantastic hidden gem! Favorite dish: Ginger and onion tofu

    (5)
  • Ro C.

    I was led to believe that this place was only reserved for lecherous old men and people with affairs. For a long time, I believed this and thus why I've stayed away from Wheeler's. Then E's birthday came up and his friends wanted to meet here for a quick drink after dinner. I was really surprised at how well-lit and non-sketchy it was inside. Prices were decent, the bathrooms were clean, and the customers come in all shapes and ages. They have tons of big screens for you to follow your sports teams and service was pleasant. This place is okay in my book. Good place to catch up w/ friends over cheap drinks.

    (3)
  • Veronica R.

    (3)
  • Ben K.

    (4)
  • Teddy T.

    (4)
  • Bryan W.

    (5)
  • Lesley O.

    Can we say sausage factory?!?! My friend & I walked in with the intentions of getting a bite to eat & a lot of drinks but the kitchen was closed for renovations we were informed. Lame. We were told we could over food in to the bar & eat it there no problem but just looking around the place & the vibe we decided to head somewhere else. The place literally was filled with middle aged men watching football & more men who were groping us up & down with their eyes so it was time to keep it moving after our one beer & head to a better spot where we could drink & actually eat hot food prepared where we were going to be spending time pounding them back.

    (2)
  • Anthony B.

    Good place to hang with friends, doesn't always deliver on the food, but as long as you know what your getting your good. Open late so you can always stop by to have a drink or two.

    (4)
  • Kelly P.

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    (4)
  • Jason O.

    (1)
  • Anthony O.

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  • Dana Y.

    (1)
  • Freddy V.

    Wheeler' is the local Traditional American Bar and small Restaurant which serves good ole American food such as hamburgers, fried calamari, caesar salad, nacho supreme, and much more. Not to many of these bars in the sheepshead area and a good touch to the neighborhood. 4****S - Food, Value, Service, & Atmosphere

    (4)
  • J T.

    (2)
  • Ann D.

    (5)
  • Andrew B.

    Best wings in the neighborhood. Very relaxed atmosphere, and good prices. I come here all the time.

    (5)
  • Lenah K.

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  • Steve N.

    I've been ordering from this place for seven years now. Now that I write it out, I can't believe it's been that long. But it's for good reason. Other Chinese places have similar price points, but they don't have nearly the same amount of good stuff that goes into their dishes as these guys do. I'm mainly talking about meat - I've ordered at places where I sift around and find like four shrimp in one dish. No worries here. The only downside is that their beef isn't very good. I think they tenderize it too much or something, but it doesn't have the right texture. But chicken, pork, and shrimp are good to go. I recommend the standard fare: orange chicken, shrimp with lobster sauce, wonton soup, etc. Another nice little thing about them: they usually deliver in 15 minutes or so. Many has been a time when I place an order, go put my crap away, wash up, and there's the doorbell ringing as I'm putting my sweats on. Not such a bad problem to have. Highly recommended at the price point, quality, and service. Very nice people. Tip: try getting the orange chicken with sauce on the side. It stays crispier, and leftovers are not soggy or rock hard after reheating.

    (4)
  • Kristen M.

    My co-workers and I have ordered from them often in the past, but I really don't know why anymore. Today we ordered to be delivered and it's two hours later, they have not shown up. I talked to them several times on the phone, still they are sounding very confused and now I think they're just not even coming with the food. And this is the second or third time this has happened, which is why I don't know why my co-worker ever wanted to order from them. Well, lesson learned (I think) this time. Hours later, still hungry. Edit: Couldn't believe it, but they never ever showed up with our food. No call and no show, amazing.

    (1)
  • Derek G.

    Not bad, above average but not amazing. Kills the choices of chinese at the grove by far! The chinese food at the grove is garbage .5stars, not even to be considered chinese food at all.

    (3)
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  • Anita A.

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    (5)
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  • Col Carol A.

    Food delicious; wait time ridiculously slow. Friday night on patio. Nice weather. Fast seating. Time to order food very slow...near non-existent. Wait time to get food to table was very unacceptable. Table next to us left due to wait. One of our dishes was forgotten, so we said never mind. Ribs, burger and salad were delicious when they finally came. Lemonade was outstanding.

    (3)
  • Susan D.

    (5)
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  • Janet S.

    Go for happy hour! Sit on the patio! If you can, ask for garrett! Great food, great atmosphere, cheap drinks, wonderful service.

    (5)
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    (5)
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  • Anne G.

    Always consistently good. Never too crowded. I'll keep coming back when I just want a chill place to go out to eat.

    (4)
  • Jamie F.

    (5)
  • Becky G.

    (4)
  • Katye B.

    This place is fantastic. Like my husband said last night, we should come back here more often! They have really good drink specials and prices when it is not happy hour. We each got a 1 liter long island ice tea for $7.95. I had the Georgia Peach and he had the Texas Beach. Both were very good. Both times we have been here the restaurant has been extremely understanding about us eating vegan. The first time the manager came out and greeted us and talked to use for awhile about the different options the cooks could make. We thought that was extremely amazing that they would go out of their way to do that for us. And have fun with it! Then last night, our waiter Garrett C was great. He was very upbeat and friendly and made sure the pita and hummus did not have butter on it for us. Then he got the chefs to make a special pizza for us, which was amazing! We will be going back and we appreciated them making us feel that even though we had special dietary requirements, we were still welcomed!

    (5)
  • Kenneth M.

    (2)
  • David R.

    (4)
  • Andrya S.

    For a chain, this place was quite surprising. The menu is varied, fresh, and well-prepared... the prices are good (happy hour is awesome!) and the service was decent (maybe we had a new waitress, she seemed confused the whole time, but friendly and prompt.) The atmosphere is cozy and hip, with very ambient lighting and chill music. The football playing in the bar area was turned up a bit loud, and was distracting, but if we had been there to watch the game, we would have appreciated that. Overall, great experience. The highlight I think is the variety of choices... something for everyone.

    (4)
  • Rachel S.

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    (5)
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  • Andy P.

    White-Supremacy BBQ, we call it. Look, I think everything Maurice stands for is abhorrent. There are arguments to be made about the South getting a raw deal, but the white-pride aspect is pretty stupid. That said, I ate there before I knew what Maurice was up to. And it was really, really, really good. I would give it 5-stars if not for the rather conspicuous lack of Black patronage (something that puzzled me at the time) and the reasons behind it. It is, really, really great, though. I don't want to get too political. Make up your own mind. I certainly don't agree with what he stands for. However, on a food review site, I will review the food. It was great.

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  • Paco d.

    This is hands down the best BBQ I've had on my current road trip criss-crossing the South. The open pit ribs are phenomenal, with mustard base sauce. Open since 1939 and packed - they must be doing something right!

    (5)
  • Slu S.

    The Best BBQ that I have had by far. The South Carolina Gold Sauce is scary at first, but once you have it, you crave nothing else for a long time. The pulled pork sandwich is second to none. I just wish that I could have carried another dozen on the flight back to Chicago.

    (5)
  • Tim H.

    Columbia's answer for BBQ. Mustard based pit cooked BBQ. You either like it or you don't. Good ribs but heavy sauce. If you like traveling the BBQ circuit then you have to expereince Maurice's to say you have tried it. For us Memphis and NC crowd there will be a lot of negative reviews I am sure. Best bet the large BBQ sandwhich.

    (3)
  • William E.

    His politics are terrible, but his hickory smoked BBQ is on point. Like the review below me, i feel if i only bought things from people i liked and agreed with, i wouldnt be buying much. so while i do support businesses that earn my business with world views, i also support businesses that earn it with superior products. also, while some thing in the south should not be remembered or celebrated, the gold sauce is an exception. its ont of those things that does not get enough credit. its all vinegar or tomato based in NC, sweet and molassesy in GA, and only in SC can you get Gold BBQ sauce. its so good you can taste the oppression!

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  • Amy L.

    my brother and I went to the one in Santee and if we hadn't been offered a taste of the pulled pork, we probably would not have wanted to risk trying a mustard-based sauce. However, once we did, we were hooked. We each got a big sandwich with beans, fries, and slaw which were all excellent especially the slaw. We also had to have the sweet tea as we don't get it like that up in NY and NH. Everything was delish. We'd go back in a heartbeat if we are road tripping through there again. The pulled pork was just right - not too dry, not too soppy. Loved it - and we're not big fans of mustard. The taste of it was fainter than the color would indicate so don't be fooled - it's goooood.

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  • Terry A.

    Always a good stand by. Nothing really new but always consistent. Love the Ahi Wonton, just need an entree version. Martinis were good, but again a little small. In short, great food, good service, poor value.

    (4)
  • Melanie T.

    I truly enjoy my visits to houlihans happy hour! Wonderful martinis!! I had the thai wings, spnich dip and pulled pork slider. The best was the spinach dip! The mandarin martini was enjoyable! The service was quick!

    (3)
  • Anisah H.

    They tried, and they failed. Apparently it's one of those places where the alcohol is the star and food is secondary. As a foodie, this is disappointing. 1 to go order later and I won't ever be back. I got a simple pasta alfredo. All things wrong: Oily Over cooked Cheap pasta Cheap residual chicken flavor on my chicken free dish Not tasty The kind employee that took my order informed me that the pasta was all pre-measured, and what he forgot to mention was also pre-cooked; because it was very obvious that there was chicken atop my food before being given to me. I love fettuccine alfredo and have had it many different ways. (With and without chicken stock). All in all, the food was akin to something frozen. Don't eat here unless you plan to eat after a few stiff drinks.

    (2)
  • Amber M.

    I love Houlihan's reward program. Just got a Free Entree coupon up to $15 no additional purchase necessary for my Birthday. Their food is really good.

    (5)
  • Shaz M.

    The 4 stars are really based on the food quality and happy hour prices. The long islands teas are cheap during happy hour and come in a litre jug. The chicken avacado egg rolls are great. So are the flatbreads. The only downside is service can be slow and apps add up when not doing happy hour. Try their small plates too

    (4)
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  • Local consumer C.

    I appreciate the reply from the owner. I did decide to give it another try since the owner seems so concerned and responsive to the reviews of the people. However........ everything was still the same!!! I'm sorry but perhaps the salad choices are just TOO fresh but I just don't like eating green tomatoes!! Fresh is good but ripe and ready to eat is even better. At least the salad bar at Chuck E Cheese has properly ripened veggies for their salads...too bad my kids have outgrown that place. Perhaps I should borrow my neighbor's kids and take them there so I can enjoy a good salad....

    (2)
  • Eric J.

    I greatly appreciate this restaurant and the healthy alternatives for food. They have a grab and go section of already made salads, you can order sandwiches and other entrees or you can sit down for a buffet meal. A little lacking on selection but overall a great place! Soups are a dollar more and you can make your choice based upon the soups available that day. This place is becoming a regular stop for me.

    (4)
  • J.k. S.

    Clean, well-maintained salad bar. A good option for healthier choices. The to-go wraps and sandwiches need work--tried them twice and both times not awful, but quite bland. Counter help isn't necessarily rude, but not exactly inviting either.

    (3)
  • Jill B.

    So ideally I'd like to give this place 3.5 stars but since you can't assign a half a star I'm rounding up. Walking into the restaurant the first thing I noticed was the small size. I wasn't surprised since most of the units (other than CVS) in this little center are, well, little, but I was impressed with their maximization of space. I headed to the back and grabbed a plate, armed and ready for salad buffet fun. Observing the salad, I must admit, it was extremely fresh. I wouldn't be surprised if they walked down a couple of blocks to the fields with machetes and harvested the lettuce fresh as all the lettuce & spinach were bright green and downright pretty. Though I grew up in Salinas, I've lived in Hawaii for so long that I sometimes forget what gorgeous produce looks like. This also means, however, that I get REALLY excited when I'm reminded about it. I loaded up my plate with lots of delicious greens and proceeded down the line. I'm not sure how they decided on their salad bar organization but I was a little confused to see the lineup as follows: Leafy Greens; potato & pasta salads; green salad toppers (shredded carrots, sliced zucchini, tomatoes, cucumber, etc, cheese, egg, ham) then dressing then crispy carby toppers. I don't know why, I was just thrown to be confronted with potato salad when I was expecting to see stuff to load on top of my greens. A super minor issue, I know, but what would my reviews be without something tiny to grip about? Nevertheless, all the veggies were as fresh and gorgeous as the lettuce so I was super stoked. Also, they had a pretty decent variety of produce to choose from. Shredded carrots, zucchini, cucumber, tomatoes, beets, peas, corn, hominy, cauliflower, & mushrooms were all available. I noticed a lack of broccoli & artichokes (2 popular central coast grown veggies) but it may just be a seasonal thing? I would have also liked to see more protein options outside of egg & ham but that's just me being a picky pet peeve full review. I topped my veggie maxed salad off with some egg, ham, & cheese (something I'd have also liked to see more options for) on top and finished it off with a nice vinaigrette. There are also soups available but I didn't try any of them as I'm not really a soup person. My soup loving mom, however, did look at them and, she too, decided that they weren't appealing enough for her try. Though this did slightly affect my overall rating of the restaurant, I did keep in mind that the name of the place was SALAD Shoppe. We sat down and I was ready to enjoy my meal. Aside from my leafy greens and fresh veggie packed salad, I picked up some of the potato salad as well as two of their pasta salads. The potato salad was pretty good; I appreciated that it wasn't filled with relish as I hate relish in my potato salad. The pasta salads weren't the most exciting, though it's difficult to make a truly delicious pasta salad so I'm not holding it too much against the restaurant. My green salad, on the other hand, was pretty delicious. Though the only real way to screw up a green salad is to use sub par vegetables and you will not, in any way, find that here. The vegetable quality alone is what got this place rounded up to 4 stars in my book. The whole restaurant looks and feels pretty bare minimal and service isn't exactly an issue as it's all serve yourself. Still the staff members seem nice and the place is kept really clean. Also, considering it's a salad bar, I was impressed to see they have some semblance of dessert. Still, it would have been nice to see a companion fruit bar or a more broad offering of salad topping options. If I lived in Salinas and worked or lived on that side of town, I'd probably be a repeat customer. However, consider that Salinas is now just a vacation spot to see my family, I probably won't be taking any great pains to return though I am and have highly recommended it to my local area friends and family. It's a great spot to grab a quick lunch (especially since they also offer to go boxes and I think they also have pre-made salads) and the produce is all gorgeous. However, it lacks any kind of eatery pizazz or gimmicks which would really inspire me to make this a MUST EAT HERE stop on my very short but annual trips to visit the parents. (NOTE: I have NOT eaten here in almost 2 years but due to a review of my review communicated to me by another yelper, I have attempted to clarify my review.)

    (4)
  • Cindy M.

    I went here often when I used to work in Salinas, mostly because it's the only salad bar in that part of the city. It's overpriced and the selection of ingredients is majorly lacking and questionable freshness. The only part I find enjoyable is that they don't charge extra for bread and a little soft serve for dessert. Eight dollars just isn't worth a salad you have to make yourself with the shortage of creative ingredients. The staff is very nice, however, and efficient at ringing you in because the line is always pretty long during the weekday lunch hour.

    (2)
  • Robert And Geraldine S.

    Healthy food with fantastic flavor, and inexpensive too. Their soft serve - a synthetic, diet friendly - is the best around! The soups are made fresh daily but often run low requiring a substitute flavor. Sign up on Facebook to know the flavor of the day.

    (5)
  • Ann D.

    What a great salad bar. The options are great. The bread bar near the soda machines are delicious. The soup is okay. Prices are reasonable. Will definitely go back. Very busy Mon-Fri at lunch time. Get there early to get a seat.

    (5)
  • Courtney H.

    An extensive salad bar with lots of fresh veggies as well as pre-made salads (potato, macaroni, etc.) and a good variety of salad toppers (croutons, raisins, sunflower seeds). My friend and I both decided to do the "takeout" salad bar. We filled up our little cardboard boxes with salady goodness. The cashier informed us we could also take our pick from either a roll or muffin. Oh, decisions, decisions! There were whole wheat rolls or mini blueberry muffins. I would have given the Salad Shoppe 4 stars, but I have to take off a star for there not being any tongs to grab the bread with! That's kind of disgusting to think that John and Jane who just payed cash for their bread of choice are now touching my mini-muffin! Fix the situation and I'll come back. Seating inside is limited (and LOUD) so avoid the rush hour (12-1). If you opt for the in-house salad bar, your meal also comes with all you can eat soft serve ice cream, now is that a deal or what?

    (3)
  • Mela L.

    Enjoyed Salad but really wish more ingredients were fresh not from a can. Made me wonder if the soup was from a can or a bag. We live in the Salad Bowl Capitol of the world why would we ever choose can over our back yard....

    (3)
  • Ashlynne C.

    HIGHLY RECOMMECD! I'd eat here everyday if it were practical. So tasty, fresh, and endless salad combinations. i am obsessed with this place. I am very picky about my ranch dressing, and it A1

    (5)
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  • Megan H.

    Amazing flavors. Worth stopping for EVERY time. Very family friendly.

    (5)
  • Cee G.

    Wonderful handmade ice cream. Traditional flavors and a few creative sticky sweet ones. Lovely new 'green' designed store and attached manufacturing facility. I saw Munnerlyn's heading downhill from spring skiing at Kirkwood, just on the outskirts of Jackson in the Amador Valley... owners Stewart & Stacey look like they have a very nice plan.

    (5)
  • Heather S.

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  • Crystal S.

    Went to Christopher's for the first time on Saturday, we had to sit at the counter cause the place was packed but the food was delicious and a great deal! Oh and their coffee was delicious too, I'm a recent coffee convert and am hesitant about trying coffee when we're out somewhere but I downed a cup of their hazelnut and had to order another before our food even came out. The only thing that bugged me was some of the servers were hanging out on the other side of the counter, like just standing there.. while we were on our side eating, made things kind of awkward..

    (4)
  • Pat L.

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  • S.M. G.

    I work in one of the office suites above Christophers and have gone down there for lunch on many occasions. The staff is great, very very friendly and personable and if you're a regular, like me, they call you by name and half the time I don't even have to order when I get there, they know what I want. My mom and I love to eat here when she comes up for a visit. Their veggie omelette is great and, since I don't eat meat, they always let me substitute something else so that I'm not restricted to only vegetarian meals. The only thing is that the waiting area is really small and conflicts with the cashier's counter for takeout. If you don't call ahead on the weekends, very often you'll have to wait 30-45 minutes before being seated.

    (4)
  • Amy K.

    A nice breakfast upgrade from Bickford's. Their breakfast menu is inventive and delicious. I had the blueberry pancakes (stuffed with a TON of blueberries), and my SO had the Eggs Benedict in potato skins. It wasn't really his "thing" but he did enjoy it and we'll be looking to try out some other items on the menu next time. The place isn't very large and the servers work a tad slow but overall it was a good experience compared to Bickfords so we'll definitely be back!

    (3)
  • Kelly K.

    (5)
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    (2)
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  • Kalie E.

    I really wanted to like this place, I did :( The pancakes were ok, nothing to write home about, the coffee, eh, ok...I was never asked if I wanted a second cup by our waitress, tho I heard other waitresses offer more coffee to their tables, not ours. My husband's eggs looked good tho, over easy and very perfectly done not runny, always a plus. The corned beef hash was decent, nice and crispy like I like it. But....there was something missing. We went on a weekday morning and I felt like we were forgotten in the corner. Might go back, but probably wont.

    (2)
  • Rob F.

    It can be very busy on weekend mornings, and perhaps not worth the wait. But lunch here is always an easy delight. What can be wrong about breakfast anytime at reasonable prices?

    (4)
  • Katy F.

    (2)
  • T R.

    Good service, weak coffee, too long of a wait for ok food. It was tasty but overpriced for Reading Ma.

    (2)
  • Mike K.

    I recently moved to Southern California a year ago, and have yet to find a decent breakfast joint even in the same ballpark/realm as this place. Christophers is excellent...sometimes you have to wait for a table, but the place is small. All I will say is it is well worth the wait. The service is excellent and the food is even better. Their omelettes are awesome. I will hopefully get to go back there someday when visiting.

    (5)
  • Jessie Z.

    awesome homecooked food and meals, my favorite breakfast spot! no complaints

    (5)
  • Melissa G.

    Home fries to die for!!

    (5)
  • Ken P.

    Best breakfast place in the area, for a sit-down meal. I typically get one of the standard egg-type dishes with bacon, home fries, etc, and it's consistently good. It can get super crowded, so you need to realize that going in, so be prepared to wait during peak breakfast hours.

    (4)
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  • Cayla S.

    I've always appreciated having the salad shoppe in Salinas. it's very hard to find such variety in these types of places. Places like Sweet tomatoes or fresh choice, they don't have as much variety as this place does and everything is local, how much better can it get than that?

    (5)
  • Heather L.

    (2)
  • Bryan P.

    (4)
  • Barb M.

    (3)
  • Ken M.

    (5)
  • Stacey M.

    (2)
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    (2)
  • Amanda H.

    This is by far the best salad bar available in the area. The vegetable selection is good, although the pasta and potato salads could use some improvement (like flavor!) Plus, transparent cucumbers really just need to be thrown away. What really bothers me about this place is the staff's attitude. Not even the slightest bit friendly, leaning more towards giving the appearance that they are annoyed by customers. This seems to vary greatly, however. They are bubbly and friendly with some, yet avoid even making eye contact with others, myself included. I have my own theories as to why this is that have become more apparent with every visit. I only continue to visit places that seem to appreciate me as a customer. I don't need much as far as attention; I just don't want to feel like I'm a bother.

    (3)
  • Paula S.

    Tried this place based on the reviews. Just ok. They could do so much better. In America's Salad Bowl, come on people. Offer more choices, do organic, get some healthier homemade dressings out there, get some fresh lemons and limes and high end olive oil for people to put on their salads. The whole place needs freshening up. If you do it...people will come. Been eating at chain salad bars such as Sweet Tomatoes & Souper Salad for years in the Phoenix, AZ area, not to mention salad bars in restaurants all over the country. This place seems to have a following because they have a corner on the market for this type of restaurant. But honestly, I can take the money we spent for two and go to the local farmers markets around town and make a serious feast of a salad at home for way less money. Just a little effort guys and you would have a great thing going. Based on my experience, it's not worth a second visit.

    (2)
  • Matthew P.

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  • Lex-angeles C.

    Epic FAIL salinas! For a place that is nothing but a salad bar, I was greatly disappointed in a VERY limited selection. Plus this place is lacking a few basic things that should be a no brainer. First of all; Non of the 4 choices of greens were dry! Come on, you're a salad bar, you really ought to have a few industrial size lettuce spinners, DUH! Second, a small plate as opposed to a bowl, is just stupid in my book. Most folks would prefer a tossed salad instead of being forced to glop think dressing on top (at least have containers by the dressings to have an option of putting it on the side). Or have a salad chef behind the bar tossing and making custom salads. Third, No selection of any other salads other than a potato and macaroni, too BASIC! I hated the cheap cutlery, and found it awkward to use. The thin paper napkins are also cheap and so tinny that you need a 6in stack to get threw your meal. I also didn't notice any trash or recycling receptacle so your forced to put everything into a messy bus tub (sucks for who ever has to bus and wash dishes). If these little changes were made you'd have a really great place.

    (1)
  • Clinton R.

    This place is the best healthy option on Main. All their ingredients are fresh and delicious. They have tons of options. There are soup selections with a variety of dinner rolls and cornbread AND, soft serve ice cream! I'm hooked.

    (5)
  • Nicole G.

    One of the best choices in Salinas for a healthy and delicious dining experience. First of all the place is one of the cleanest restaurants I have been too. The salad bar is always full and always very clean. The soups are delish and the chicken noodle is the only soup my kiddos will eat when they aren't feeling well. Josh is an absolute Doll and can help you put together a great spread for any of your special occasions. If you are a local, you are sure to run into a familiar face any day of the week cause it's one of "the" best places.

    (5)
  • Wendy W.

    (5)
  • Mindi R.

    Good choices and always clean and quick. Prices are a little bit high, always spend a little over $10 for a salad.

    (4)
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  • Victoria R.

    My absolute favorite place to eat a good salad or soup in Salinas. I practically eat at the Salad Shoppe 4 to 5 days a week. The owners make you feel right at home when you walk in. I love the different items they have on special everyday, makes building your own salad unique and different.

    (5)
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  • Melissa G.

    Our family of four loves this place for dinner. My 8 year old LOVES both the salad bar and the chili, and the baby is happy to eat chili and share bread, peas, corn and pasta salad off of my plate. Bonus, we have NEVER been hassled for sharing with our 18 month old, which I especially appreciate. We'd never try to "share" a portion with our older daughter but the baby just doesn't eat enough to justify her own plate and I appreciate not being forced into buying one for her. The produce is fresh, the soups and chili are delicious, and the options are plentiful. I am also a fan of their grab and go salads, and often stop by for one on my lunch break. Affordable and well put together - my favorite has chicken, cheese, bacon, and avocado, and they have some of the best ranch on the market (I'm a self-confessed ranch snob). One side note - I'm a huge avocado fan and would love to see it added to the fresh salad bar. That is the ONLY thing missing in my opinion.

    (5)
  • Lexi L.

    This is basically my favorite salad place ever. I like Whole Foods in Monterey, but Salad Shoppe is better (fresher, more variety). I also loved Crazy Horse Restaurant, but they went out of business, and again, Salad Shoppe is better. When I worked in Salinas I went here at least twice a week and often brought my co-workers along with me. The dressings here are to die for, especially the ranch. I also love the bread and treat options, although the majority of the time I take food to go. I have even converted my vegetarian/salad averse (he says he doesn't "believe" in vegetables) boyfriend into regularly visiting. He gets the ready-made wraps and is very happy with them. The one time I had soup I really liked it as well. Now that I don't work in Salinas I don't visit as often, but whenever I'm in town this is where I get lunch or dinner. There is also a rewards system for points (I think?) but it's not very clearly explained or promoted. Like, I'm a member, and I really don't understand what it does - I just give them my phone number? A note on service - the checkout guys (and occasional gal back in the day) are friendly in a standoffish way. Once I was a regular I feel like their demeanor kind of warmed up but my boyfriend reports they are still a little chilly towards him - and he's like the antithesis of warm and fuzzy - so chilly to him is probably distinctly off-putting to the average customer. Otherwise LOVE this place!

    (5)
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  • Vanessa S.

    Just had lunch here with my best girl friend. I absolutely love love this place. It's so easy to get a healthy lunch on the go. Their prices could be a little better however it doesn't stop me from continuing to go back.

    (4)
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    (3)
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    (4)
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    (2)
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    (4)
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    (4)
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    (4)
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    (4)
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    (5)
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    (4)
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    (4)
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    (4)
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    (4)
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    (3)
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    (5)
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    (4)
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    (5)
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    (5)
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    (3)
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    (5)
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    (3)
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    (4)
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    (5)
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    (2)
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    (3)
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    (1)
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    (4)
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    (4)
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    (1)
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    (4)
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    (4)
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    (2)
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    (4)
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    (2)
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    (4)
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    (3)
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    (3)
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    (2)
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    (3)
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    (5)
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    (5)
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    (4)
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    (1)
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    (5)
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    (1)
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    (1)
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    (4)
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    (1)
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    (3)
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    (5)
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    (2)
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    (4)
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    (5)
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    (4)
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    (3)
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    (1)
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    (5)
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    (2)
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    (5)
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    (4)
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    (3)
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    (5)
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    (3)
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    (4)
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    (2)
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    (5)
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    (5)
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    (2)
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    (1)
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    (1)
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    (1)
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    (3)
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    (5)
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    (1)
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    (5)
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    (5)
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    (1)
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    (3)
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    (2)
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    (1)
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    (5)
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    (1)
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    (1)
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    (5)
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    (1)
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    (1)
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    (1)
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    (1)
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    (4)
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    (2)
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    (1)
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    (1)
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    (5)
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    (1)
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    (1)
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    (1)
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    (1)
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    (1)
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    (1)
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    (1)
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    (5)
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    (1)
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    (2)
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    (1)
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    (5)
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    (4)
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    (4)
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    (1)
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    (1)
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    (1)
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    (2)
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    (1)
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    (5)
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    (5)
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    (5)
  • Nancy Y.

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    (5)
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    (5)
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    (2)
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    (4)
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    (4)
  • Miguel C.

    (1)
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    (2)
  • Melvin T.

    Another cozy dive bar. My biggest gripe is that the drinks we had were nowhere near as stiff as people were proclaiming on their reviews. We spent $36 for 2 people. I expect/assume that for $40 w/tip that I am going to get a good buzz from a dive bar with a rep for stiff pours. I didn't eat all day, so with force fields at low I barely even got a buzz. Very disappointing. The jello shots didn't taste like they had a lot of vodka, either. Maybe it is because we came in early, 8:00PM on a Saturday. Maybe those barkeeps aren't as heavy handed. They were friendly, though. So, 2 stars for drinks. Add one more star for the internet jukebox (credit card slot doesn't work) and free shuffleboard table (running low on wax pellets).

    (3)
  • Miss Q.

    The Sandy Hut has gone down in the last 4 months. Specifically for the food - they swapped out traditional bar food for an exclusively Mexican menu. This would be fine if it weren't for the fact that Portland already has plenty of places for Mexican food. I used to come here for the music and appreciated the investment in the new jukebox however now all I here is Spanish music. My dive bar is slowly becoming a cantina one taco at a time. The only saving grace is the stiff drinks and friendly bartenders.

    (2)
  • (2)
  • Greg R.

    (4)
  • Alice D.

    (5)
  • (1)
  • Mac M.

    This very historic PDX dive bar has become the mainstay in my cache of places to do get fucked up fast for a decent price. One the best things about the place are the people who go there: on one night you may have nothing but hipster scum, white trash, or 21st century digital folks, because they do have wifi - another benefit. Of course by the time I even try to unsheathe my laptop I'm already seeing double (I've got two guns, one for each of ya!). The late night menu is a bit limited, but if you're a lush like me, you will visit in the afternoon and check out whatever the soup of the day is - the cook/chef/whatever usually makes something yummy for your tummy. Bottom-line for me: I love this place, and it loves me back - much more successful than any relationship I've been in recently :)

    (4)
  • P W.

    K... No windows... Nuff said No really, it's a fine dining experience. The tator tots are the best I have ever had at a bar... or maybe it was because I was sloppy drunk? I don't know, but they were delicious. The sexy bartender (at least I thought) said I am glad I liked her microwave cooking. This one time I met a guy playing pool here. He told me he's been going to this bar for years. Back in the early 90s he said there was this time he was drinking at the sandy hut (day time) and everybody was outside looking up at the sky. He went outside to take a gander what they all were looking at and told me it was a UFO... He said his life changed after that. He then proceeded to tell me that the government blew up the World Trader Center by lasers from satellites up in the sky... I concurred. He then said he liked me (even though his friend called me a CIA agent) so much he gave me and my friend a shirt. My shirt had a giant picture of Frank Zappa on it. Anyways... I probably drank 5 bloody Marys that night because that's all this dude drank. The bloody mary's here are the BEST! There was another time I walked in and there was 15 guys cheering on this biker arm wrestling another bar patron... but that's another story for another time. Good luck and godspeed.

    (5)
  • Danny O.

    So chill in this window free dive bar. If you're a fan of secret drag queens playing video poker in the corner, kind bartenders, people chuckling in the distance, and no pretention then head on down for a whiskey+beer-back!

    (5)
  • Joshua W.

    (5)
  • Anne M.

    (1)
  • Jordan M.

    (5)
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  • Jen R.

    (4)
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    (4)
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    (1)
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    (4)
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    (3)
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    (3)
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    (5)
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    (4)
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    (3)
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    (2)
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    (5)
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    (1)
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    (2)
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    (3)
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    (3)
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    (4)
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    (5)
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    (4)
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    (2)
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    (5)
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    (1)
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    (5)
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    (4)
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    (4)
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    (1)
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    (5)
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    (3)
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    (3)
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    (5)
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    (1)
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    (5)
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    (2)
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    (1)
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    (4)
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    (1)
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    (1)
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    (3)
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    (1)
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    (5)
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    (5)
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    (2)
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    (1)
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    (1)
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    (5)
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    (4)
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    #NAME?

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  • Dae-su Oh _.

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    (3)
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    (3)
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    (1)
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    (1)
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    (4)
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    (1)
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    (2)
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    (5)
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    (2)
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    (4)
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    (1)
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    (3)
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    (4)
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    (2)
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    (3)
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    (5)
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    (5)
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    (2)
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    (1)
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    (1)
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    (1)
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    Total dive, strong drinks and cheap! Serves the purpose when you're just in the mood for that!

    (3)
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  • Angela Y.

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    (4)
  • Jim S.

    I was just telling a friend about this restaurant tonight and had to take a look to see what Yelper's thought of it. I'm surprised you haven't found it yet! Anyhow, great breakfast in this small, slightly hidden spot off the beaten path in Reading. There's usually a short line on weekends (open until 2pm), but the price and food make it worth the short trip. Good with kids. They lose a star for having sub-par (but basic breakfast) coffee.

    (4)
  • Lily M.

    (5)
  • (5)
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  • Sean H.

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  • Elizabeth M.

    Wow I'm enamored. Everything about his place is super charming. I was greeted and smiled at by every employee that I encountered. The bathrooms are cute and clean. I'm in love with the menu. There are a lot of vegetarian options. The brunch menu is unique and the spinach and tomato eggs benedict is fantastic. The bar service was amazing, incredible. Christopher's holds the example about what the fuck service SHOULD be in this lovely city that we live in.

    (5)
  • Liza M.

    love this place. the food is great. sometimes the wait is long. but they just opened up in a new space next door to the old place so there seems to be more seating. love the omelet or bene skins, they serve the eggs inside potato skins! also the french toast is so good with great toppings! nice service as well! and I can walk from my house

    (5)
  • Laura Q.

    (4)
  • Ed P.

    On our way into Virginia Beach a couple of weeks back, we stopped at Mary's Restaurant for breakfast. Located just four blocks inland from the touristy beach area, I'm told this is a local favorite. Upon our arrival just before 9 A.M. on a Sunday the restaurant wasn't overly crowded and a table for nine was available right away. When we left the restaurant all the tables were full and there was a wait for any new customers. So get there early. For breakfast I ordered the biscuits and gravy ($4.95) along with a side of home fries ($1.79). The biscuits were nearly square-shaped and clearly homemade. They were dense and very good. The sausage gravy needed a touch of extra salt but was still good. The home fries also appeared to be fresh-cut and were cooked perfectly. The breakfast menu is quite large and definitely has something for everyone. Prices are very reasonable, omelets starting at $6, pancakes for under $4, and there is even an early bird special for those arriving before nine. Our service was quick and the food was all good to very good. This was a good find.

    (4)
  • Rebecca A.

    (5)
  • Corey C.

    (5)
  • Amy M.

    I stopped into the shop during the last hour they were open for the day- it was late and hot and I wanted something for dinner that wasn't a greasy hamburger or pizza because I sure wasn't cooking anything. I got my order to go and just built my own salad instead of taking the premade ones in the case. The salad bar is very clean and has a lot of options for veggies in your salad. There were also a couple of pasta salads and what I believe was a potato salad! There are also lots of dressing options and topping as well. Everything looked extremely fresh so I wasn't worried. My three major issues that have me left with giving it only three stars are: 1. There isn't really a way to get a bigger sized salad to go. You are stuck with the one size to go container and it's not that big. 2. I saw this in a previous review- there isn't a huge selection of proteins to add to the salad. I would have liked to see some grilled chicken or something (I opted for ham- because it was that or tofu or the small containers of chicken/shrimp that you pay extra for and to be honest they didn't look all that appealing so i passed on those) 3. For the size salad I left with, the price was a bit much. They are convenient and maybe I would have gotten a better deal if I had dined in (I wasn't in the mood for that) but next time I feel like a quick salad for dinner I will go to the grocery store and get a premade one in the produce section.

    (3)
  • Robert R.

    Great salad bar and if your looking to eat healthy this is my go to place. Im so happy that the Salad Shoppe now stays open in the evening. Best value in town even if i have to get the grab and go salads.

    (5)
  • Julie K.

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    (1)
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    (5)
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    (5)
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  • C. A.

    Always fresh food and they are constantly keeping everything neat and tidy. If I could I would come eat lunch here everyday. If only they had more seating available because it is always packed, but that's because they are good!

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  • Dawn N.

    (1)
  • Frank A.

    (4)
  • Jenn C.

    This was stop number one on a bar bus tour and my first thought was--oh shit, this is gonna be the kind of night we are having...and I love dive bars, but for a bachelorette party I was a little worried. However, the staff were super friendly and the regulars were too. They have a shuffle board table, some buck hunter and golden tee (for those who care). I am normally a beer only kind of girl, but had to try the Washington Apple Bomb that was flaunting its name my direction from the white board behind the bar--so good I had a second, only the bartender forgot the cranberry juice and I didn't notice until down the hatch. But you know what it didn't matter--when 60 people embark upon your establishment like a wrathful god of drink and you can pour multiple drinks with a smile and get everyone on their way--you get a gold star (or three) in my book.

    (3)
  • January M.

    In case you were wondering: JANUARY OWNS AT SHUFFLEBOARD Seriously. You will loose. Unless you get me really drunk and blow clove smoke in my face. Then you might have a shot. Why are all of those guys giving me the side eye and the up-down?

    (5)
  • Adrian K.

    Two words: The hotness. If you like dive bars, you will like this. Very much. I've only been a few times when I go back home for a visit (oh Portland, how I miss thee) but holy shit every time is magic. Stiff drinks, music that can only be discribed as "hot jams" and tons of goofy moments. If a guy under the age of 30 comes in, he's most likely amazingly hot. If you don't like this place, you aren't a fun human being.

    (4)
  • (1)
  • Peter W.

    (3)
  • Emerson L.

    (3)
  • Tamara J.

    (3)
  • Owen H.

    (3)
  • Lily C.

    (4)
  • Justin T.

    (1)
  • (1)
  • Julie M.

    (3)
  • (1)
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    (5)
  • Emily S.

    (5)
  • Cindy N.

    (2)
  • Bao N.

    (5)
  • (4)
  • Stephanie S.

    (2)
  • Phil S.

    (5)
  • Tamara S.

    (5)
  • (5)
  • (5)
  • Lisa R.

    (5)
  • Jennifer M.

    (4)
  • Y J.

    (2)
  • Pete C.

    (4)
  • Jared A.

    (4)
  • (3)
  • Aisa H.

    (4)
  • Ronald A.

    (1)
  • Rae C.

    (3)
  • Kristie A.

    (5)
  • Keith L.

    (4)
  • Angela H.

    (5)
  • Jennifer Y.

    (4)
  • (1)
  • (5)
  • (5)
  • Bunny C.

    (1)
  • A Y.

    (4)
  • Steven L.

    (1)
  • Kenneth T.

    (3)
  • Alex H.

    (1)
  • (5)
  • (2)
  • Nick V.

    (4)
  • Joanne F.

    (4)
  • Steven W.

    (5)
  • C S.

    (3)
  • Joy M.

    (2)
  • Niki K.

    (5)
  • Stacey C.

    (2)
  • Randy S.

    (5)
  • Jay S.

    (5)
  • Dave F.

    (4)
  • John C.

    (4)
  • Sal W.

    (4)
  • Leigh K.

    (4)
  • Michelle C.

    (3)
  • Charlotte C.

    (1)
  • Christine N.

    (1)
  • Ethan D.

    (3)
  • Amado L.

    (4)
  • Chris M.

    (5)
  • (3)
  • (1)
  • Steve L.

    (4)
  • L L.

    (5)
  • Stephanie A.

    (1)
  • (5)
  • Greg E.

    (4)
  • Josh S.

    (5)
  • (5)
  • Eric C.

    (3)
  • Rick G.

    (2)
  • Theresa V.

    (3)
  • Robert V.

    (1)
  • Melissa B.

    (3)
  • Meghan A.

    (3)
  • (1)
  • Beth C.

    (4)
  • (4)
  • Sam D.

    (2)
  • (2)
  • Elisa A.

    (5)
  • Oscar H.

    (5)
  • William T.

    (1)
  • Lee M.

    (2)
  • Wei T.

    (4)
  • Robert B.

    (4)
  • Hilary T.

    (2)
  • Kenneth H.

    (5)
  • (1)
  • (1)
  • Molly O.

    (4)
  • (2)
  • claire s.

    (3)
  • (2)
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    (4)
  • Sherry W.

    (1)
  • Marissa P.

    (4)
  • (4)
  • Travis B.

    (5)
  • Matthew K.

    (3)
  • Keith S.

    (5)
  • Janna M.

    (5)
  • (4)
  • (5)
  • Joe E.

    (1)
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    (4)
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    (5)
  • (1)
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    (3)
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  • Slyf X.

    (1)
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  • (4)
  • John M.

    (5)
  • Jonathan S.

    (5)
  • Katie C.

    (4)
  • Alison B.

    (4)
  • (4)
  • Colleen S.

    (4)
  • Todd W.

    (2)
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    (5)
  • Carri A.

    (4)
  • Ty L.

    (3)
  • Melanie K.

    (4)
  • Lauren H.

    (5)
  • Nicole K.

    (5)
  • Tim W.

    (4)
  • M P.

    (5)
  • Eddie K.

    (3)
  • Dustin T.

    (4)
  • Andrew D.

    (4)
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    (5)
  • Victor G.

    (1)
  • Robert L.

    (1)
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    (2)
  • (2)
  • Dan A.

    (2)
  • John H.

    (2)
  • Kristy T.

    (5)
  • Stefanie C.

    (2)
  • Matthew C.

    (3)
  • Bill C.

    (2)
  • Jeanne C.

    (1)
  • Cliff B.

    (2)
  • Kate H.

    (1)
  • Marcus M.

    (4)
  • Joanne B.

    (4)
  • (4)
  • Ned W.

    (3)
  • Francisco M.

    (3)
  • Lee T.

    (4)
  • Marissa V.

    (1)
  • Katie B.

    (5)
  • Huyen T.

    (4)
  • (4)
  • Karla V.

    (4)
  • Pete M.

    (4)
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    (4)
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    (5)
  • (5)
  • Dennis L.

    (5)
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    (2)
  • A A.

    (1)
  • (2)
  • Virginia G.

    (4)
  • Chris S.

    (3)
  • Michele B.

    (4)
  • (4)
  • (5)
  • Mark R.

    (2)
  • Jason M.

    (2)
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    (5)
  • Kristen M.

    (5)
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    (4)
  • G T.

    (5)
  • Archana B.

    (4)
  • Michelle L.

    (3)
  • Denise M.

    (1)
  • (5)
  • Ian W.

    (4)
  • Frank Z.

    (5)
  • Kristin R.

    (1)
  • (4)
  • Cupcake S.

    (3)
  • D S.

    (2)
  • Jen S.

    (5)
  • (4)
  • Paul A.

    (1)
  • Chuck T.

    (1)
  • Amanda C.

    (5)
  • (4)
  • Steve H.

    (4)
  • Ryan B.

    (4)
  • (5)
  • Kimberly U.

    (1)
  • Cameron M.

    (5)
  • (2)
  • Rosie S.

    (2)
  • (5)
  • Denise S.

    (4)
  • (1)
  • John D.

    (4)
  • Gina V.

    (5)
  • Anne G.

    (5)
  • Cara S.

    (5)
  • Dennis D.

    (4)
  • Stephanie W.

    (3)
  • (5)
  • Alicia N.

    (3)
  • Mark K.

    (3)
  • Kara A.

    (1)
  • Adriana R.

    (4)
  • Sonia R.

    (5)
  • N S.

    (5)
  • Cara H.

    (5)
  • BK N.

    (4)
  • (3)
  • (5)
  • Karen C.

    (5)
  • Jon K.

    (4)
  • (4)
  • Linda D.

    (5)
  • Nicole M.

    (2)
  • Serena S.

    (2)
  • Julia S.

    (4)
  • Alyssa B.

    (4)
  • Alice O.

    (5)
  • Maureen D.

    (4)
  • Lindsay H.

    (4)
  • Patricia T.

    (3)
  • Heather O.

    (4)
  • Daniel S.

    (3)
  • Andrew H.

    (5)
  • Natasha S.

    (4)
  • Jen A.

    (2)
  • (5)
  • (4)
  • Juliet N.

    (5)
  • (3)
  • Alex W.

    (4)
  • John S.

    (3)
  • Mike R.

    (1)
  • Jesus V.

    (4)
  • Ty M.

    (1)
  • (1)
  • Tisha S.

    (3)
  • Marcie B.

    (4)
  • (4)
  • Andrew D.

    (1)
  • Dennis L.

    (5)
  • Tim H.

    (1)
  • LD L.

    (4)
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    (5)
  • Kris F.

    (4)
  • (5)
  • Stephanie P.

    (5)
  • brad p.

    (3)
  • Y.D. K.

    (3)
  • Jims L.

    (4)
  • Laura E.

    (2)
  • Roger B.

    (5)
  • (4)
  • (2)
  • Alfredo H.

    (5)
  • Brian G.

    (5)
  • John E.

    (4)
  • Jessica S.

    (4)
  • (5)
  • Carlos D.

    (1)
  • Suzanne T.

    (4)
  • Mike C.

    (3)
  • Shannon L.

    (5)
  • M P.

    (2)
  • Amanda A.

    (2)
  • (4)
  • Tom M.

    (4)
  • scott k.

    good sub, had the American. the oil and spices make the sub.

    (3)
  • Marcus K.

    (4)
  • Jenna D.

    (4)
  • James M.

    (4)
  • (1)
  • Samantha C.

    (5)
  • Gina A.

    (3)
  • M J.

    (2)
  • (4)
  • Jason C.

    (4)
  • Christi M.

    (1)
  • Casey C.

    (3)
  • Jeremiah S.

    (3)
  • Bill P.

    (4)
  • Christian B.

    (5)
  • Sabrina H.

    (1)
  • Craig R.

    (4)
  • Vicki L.

    (4)
  • Crystal C.

    (4)
  • Tom Z.

    These are very good sub-sandwiches. You get very generous amount of meat and toppings. The only thing that could improve could be the bread. I found the bread to be a little chewy. A great addition would be if they had a toasted version of the sandwiches, this would solve the bread issue. Aside from the bread issue mentioned above, everything else is very good. The chili was very good along with soup I have had.

    (3)
  • Joe S.

    (2)
  • Wes B.

    (5)
  • Ann C.

    (4)
  • Puja S.

    (4)
  • Amanda R.

    For a fast food-style sub, Jimmy John's is right on. Great bread, simple fresh ingredients, super speedy service and ridiculously cheap-- $4.50 for an 8in sub?? I first thought they mischarged me! Loud, cheery employees who bellow HELLLOOOOO to you upon entering. Gargantuan scrumptious pickles for 99 cents.

    (4)
  • Jarod S.

    I love Jimmy John's, especially when it is so close to my work. The ingredients are always fresh and the bread is just amazing. Add all that together with insanely fast service and you can't go wrong. I would recommend the Ultimate Porker or Club LuLu.

    (4)
  • (4)
  • (4)
  • Jim P.

    It is a sub place. It is faster than, say Subway, because you don't get to pick your toppings as you walk along the sneeze guard. The bread is different than most chains, which differentiates them from the others. If you are looking for an eggwashed(?) bread, this is your place. The meats/cheeses/toppings don't stand out. The speediness does. Napkins and straws are harder to get than you'd think if you are eating inside. The bread looks nice, and has its uniqueness to stand on - but I don't see this place as a Subway-killer.

    (3)
  • John C.

    Jimmy John's gets 5 stars because they earned every one of them. They do everything right: ~ the bread (it's the best) ~the cold-cuts (sliced on site, no low-grade Subway ingredients here!) ~lightening fast service. A nice sanny made from scratch at the blink of an eye. ~Totally affordable. My budget sub sanny is a Slim # 5 (salami & cheese) and it runs me a whopping $3.83 with tax!

    (5)
  • Jason H.

    (4)
  • Jordan G.

    This place has decent, prompt sandwiches, and I'll take it any day over every other sandwich chain in the Valley.

    (4)
  • Beth I.

    (3)
  • Charlene G.

    (1)
  • Melinda K.

    (4)
  • (4)
  • Vivian C.

    (1)
  • Jack H.

    (4)
  • Jennifer S.

    (1)
  • Michelle G.

    (4)
  • Cassandra K.

    (4)
  • (5)
  • Heather D.

    Wow! Less than $5 for a delicious vegetarian sandwich!?! YES! The bread was tough on the outside, soft on the inside; just how I like it. The veggies were fresh and packed to the max in my sandwich. The cheese was also quite tasty. I drove here on break from a training class to pick up sandwiches at my instructor's request. I am so glad I did! YUM! This place was so good I had to ask twice to verify that it really is a chain! You just don't get food this good every day. Best of all, on a busy Saturday at lunch time in Phoenix, I was more than mildly impressed that my subs were ready and I was in and out in less than 15 minutes. Chips were good too, but I'll skip 'em next time and focus my love on the sandwich. :)

    (5)
  • (5)
  • Jennifer S.

    (5)
  • Tracy S.

    (4)
  • Michael G.

    (4)
  • Nate G.

    (4)
  • Jeanne S.

    (4)
  • Robert W.

    (2)
  • Diana N.

    (5)
  • William P.

    (4)
  • Isaac C.

    (5)
  • (3)
  • Chris C.

    (4)
  • Ada G.

    (4)
  • Becki T.

    (1)
  • Erin A.

    (5)
  • Lauren G.

    (1)
  • Mendel Y.

    (4)
  • Crystal N.

    (4)
  • Steven R.

    (4)
  • Jeff K.

    (4)
  • Doven M.

    (5)
  • Jennifer Y.

    (5)
  • (5)
  • Van D.

    (2)
  • Paul D.

    (5)
  • Vivian M.

    (4)
  • Patrick G.

    (4)
  • Stacey H.

    (4)
  • Priscilla P.

    (5)
  • Joey H.

    (4)
  • Doug D.

    (1)
  • Jessica D.

    (5)
  • Carol S.

    (4)
  • Esther C.

    (1)
  • A K.

    (4)
  • d a.

    (4)
  • Tasha P.

    (3)
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    (5)
  • Kim M.

    (4)
  • Dave B.

    (4)
  • Nathan B.

    (4)
  • Stephen K.

    (2)
  • Pete R.

    (4)
  • Ira B.

    (4)
  • (5)
  • Jennifer H.

    (3)
  • Lynn D.

    (1)
  • Michael G.

    (5)
  • Tonya B.

    (5)
  • Steve W.

    (5)
  • Mike E.

    (5)
  • Brett G.

    (5)
  • Sam A.

    (3)
  • Kristen B.

    (4)
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    (5)
  • David G.

    (5)
  • Makaio A.

    (5)
  • Beth K.

    (5)
  • Chris N.

    (4)
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    (2)
  • Lea K.

    (3)
  • (4)
  • Jon C.

    (5)
  • Carmen B.

    (3)
  • (4)
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    (4)
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    (3)
  • (4)
  • (5)
  • Anna T.

    (3)
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    (4)
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    (2)
  • Sara H.

    (1)
  • Kate T.

    (4)
  • (4)
  • Ningxi X.

    (4)
  • Timothy C.

    (3)
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    (5)
  • (5)
  • (2)
  • Alan R.

    (3)
  • (2)
  • Abigail C.

    (5)
  • Kara L.

    (3)
  • S P.

    (3)
  • Christian S.

    (3)
  • Gerry B.

    (5)
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  • Judy L.

    (1)
  • Kristen J.

    (5)
  • (2)
  • (5)
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    (3)
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    (4)
  • Gen E.

    (5)
  • Andy T.

    (3)
  • (3)
  • Jodi D.

    (5)
  • Jim R.

    (4)
  • Eric C.

    (5)
  • Valerie A.

    (4)
  • Jane B.

    (5)
  • Mark W.

    (4)
  • Holly M.

    (5)
  • Beth J.

    (5)
  • Meg S.

    (5)
  • Theresa S.

    (4)
  • Malika B.

    (3)
  • Brenda D.

    (3)
  • Stu M.

    (5)
  • Bea G.

    (4)
  • Ann C.

    (2)
  • Melanie D.

    (2)
  • Stacy B.

    (4)
  • Tom G.

    (2)
  • Adam G.

    (4)
  • Ben E.

    (3)
  • Jennifer Y.

    (5)
  • (4)
  • Mina O.

    (5)
  • (4)
  • (1)
  • (4)
  • Dawn A.

    (2)
  • Brenna R.

    (3)
  • Bob P.

    (4)
  • Genevieve M.

    (5)
  • Jay M.

    (3)
  • (4)
  • Darryl C.

    (4)
  • Jason F.

    (2)
  • Allen L.

    (1)
  • Lindsay A.

    (5)
  • Lauren R.

    (4)
  • (5)
  • Angie N.

    (5)
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    (4)
  • Dale A.

    (5)
  • (4)
  • Mike C.

    (4)
  • Matthew R.

    (3)
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    (5)
  • Sam M.

    (5)
  • Matt W.

    (5)
  • Patricia F.

    (5)
  • Morris S.

    (2)
  • Hilary O.

    (2)
  • Peter O.

    (5)
  • (5)
  • Ryan E.

    (2)
  • Andy P.

    (4)
  • R Y.

    (1)
  • Mary J.

    (5)
  • Comensal A.

    (3)
  • Bill T.

    (4)
  • Katie L.

    (4)
  • Christina A.

    (4)
  • Darcy C.

    (5)
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    (4)
  • Rebecca R.

    (1)
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    (4)
  • (5)
  • Lisa F.

    (3)
  • (2)
  • Andy S.

    (2)
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    (5)
  • Brian S.

    (1)
  • Lily D.

    (4)
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    (5)
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    (5)
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    (5)
  • (5)
  • John Q.

    (4)
  • Hannah D.

    (3)
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    (4)
  • steph d.

    (4)
  • Lorena S.

    (4)
  • (2)
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    (5)
  • Cyndi H.

    (2)
  • J S.

    (1)
  • J S.

    (1)
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    (5)
  • Mark A.

    (4)
  • Mallory T.

    (5)
  • (5)
  • Lisa B.

    (4)
  • Charlotte P.

    (4)
  • Shelby M.

    (1)
  • Emily H.

    (5)
  • John M.

    (4)
  • Jason B.

    (4)
  • (5)
  • Martin R.

    (3)
  • Bianca S.

    (3)
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    (5)
  • (4)
  • Anthony E.

    (4)
  • Nina D.

    (1)
  • Janine K.

    (3)
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    (4)
  • (3)
  • John A.

    (5)
  • Megan K.

    (3)
  • Brian S.

    (2)
  • (3)
  • (5)
  • Scott P.

    (4)
  • Christopher D.

    (1)
  • Izzy S.

    (3)
  • Jenny H.

    (1)
  • Katie A.

    (5)
  • Laurie O.

    (4)
  • (5)
  • Emily M.

    (5)
  • Ben O.

    (5)
  • Timothy C.

    (5)
  • (4)
  • Kayla B.

    (1)
  • Rob W.

    (5)
  • Alicia Beth J.

    (1)
  • Allyson A.

    (4)
  • Hillary S.

    (1)
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    (4)
  • (5)
  • Annie D.

    (5)
  • Jean W.

    (4)
  • James V.

    (4)
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    (4)
  • Karen E.

    (5)
  • Carter M.

    (5)
  • Jane S.

    (3)
  • Justin F.

    (5)
  • Jay C.

    (5)
  • Donna K.

    (5)
  • Valerie W.

    (2)
  • (4)
  • (3)
  • (3)
  • Kathy M.

    (5)
  • Ted B.

    (2)
  • Mary M.

    (1)
  • Barbara M.

    (2)
  • Mark B.

    (2)
  • (5)
  • T A.

    (4)
  • (5)
  • Kristen M.

    (5)
  • Leah T.

    (5)
  • Rebecca M.

    (5)
  • Tracy S.

    (5)
  • Chris H.

    (3)
  • M M.

    (5)
  • (5)
  • Derek B.

    (5)
  • Bradley P.

    (5)
  • Caig M.

    (4)
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  • Nicholas R.

    There food here really sucks they should fire everybody and hire good workers with experience because I will never eat here or buy a pie from here again. I would rather go to the one on Euclid in Anaheim that one is much better .......

    (1)
  • David J.

    Place is old and smells bad as you enter. We ate a small dinner, service was good. Prior to our visit, my wife called about 1/2 hour before and asked to reserve a specific flavor of pie. The person on the phone said "there is no need to as we are slow and we have plenty". So, of course we get there and surprise, they are out of that flavor - she tells us AFTER we paid for it. No offer to refund the payment, only pick another selection. First and last visit to this place.

    (1)
  • claudia f.

    I use to love to go here for the salad bar. However the last time I found a paper towel inside my salad. At first I thought it was a wilted lettuce, but no, it was an actual piece of paper towel. I brought it up to the waitress who seemed not to care how gross that is. I am not sure if I ate a piece.

    (1)
  • Dan O.

    Visited Orange County last week and knew there was a Marie Callendars nearby. Had to sample the pot pie. Love the crust and gravy! I'm glad there isn't a MC in my hometown, otherwise I'll be visiting it every week! Great to sample during a visit!

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  • Cindy W.

    I love coming here just to buy their pies so this review is just for that. I'm a huge fan of their banana cream pies! We bought one today and it's literally almost all gone by the end of the day. The only downside is that their pies can be pretty pricey as the total came out to around $14. But the tastiness made up for it :)

    (4)
  • Ed S.

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  • Barb V.

    Worst visit EVER. We were seated in the bar area... I don't know if they start the new people there or not, but it was horrible. We had to flag someone down to find our server to take our order (we were there for lunch and had work/school to return to). Our orders were: - Frisco burger w/cheese & a salad - Double Shrimp pasta - Turkey croissant w/spring salad What we got: - Frisco w/ CHICKEN & salad - Single shrimp (they left off the fried shrimp on top) served in spaghetti noodles with runny sauce - Turkey croissant with FROZEN spring salad All of which took way too long for a $45 tab We were near the food prep entrance and I always think it's unprofessional when friends or employees that have the day off come in and stand there talking to the people about partying or whatever within earshot of customers. On the way out, my niece noted that we got better/more friendly service on the way out the door than during lunch. I won't be returning to this location again, no matter how close it is to work.

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  • ashley a.

    Oh Marie, What could I say about you. Absolutely nothing good. And usually this is where my mother would step in and tell me to keep my mouth shut. But I cant. You know you dont deserve this star, but since I have to. Here it goes. My lil sis loves your frozen dinners. So she insisted on eating here for her birthday. Although I seen the reviews weren't that good. I did what I rarely do I said its not about me lets go where you want to go. What a bad idea that was. I just kept thinking I knew we should've went to pollys. My sister ordered the chicken fettucini alfredo. She informed me she enjoys the frozen dinner better. I had the worse burger Ive ever had in my life to say it lacked flavor would be putting it very nicely. My fries had so much seasoning on them I had to blow and shake them to take a bite. If they had put even 1/3 of the seasoning that was on my fries onto my burger I bet my last dollar it would've been a better burger. When she brought out my apple pie it was cold. Was I supposed to tell her that I wanted it warm?? I guess it was my bad. I never want to eat here again.

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  • Jeff W.

    We stopped in here after some holiday shopping. It took a while to get seated even though it wasn't really all that busy. Once we got seated we got our drinks quickly but I think it must have been a shift change because we had another server come and ask us for our drinks. The food came out quickly and was delicious. The corn bread and honey butter was out and is free, which definitely makes it taste that much better. I really like the french dip the au jus is great, very flavorful, like they used 2 top ramen beef flavor packets. I like to dip my fries in them. Overall a good stop other than the wait nothing amazing but much better than any dennys or ihop. I do love some denny especially a 2 am but this is just a step above.

    (3)
  • F C.

    stay away from this place !!!!! horrible service, non-existant !!! slow, unprofessional!!! dirtiest restaurant i've ever been in !!!

    (1)
  • Patrick B.

    I've never been here before 2:30am. But I think I like it that way. My go-to is the Jason Voorhees (a steak & egg sandwich on a bagel.) The only down-side at 2:30 in the morning is waiting 20-25 minutes for a sandwich. It's worth it though. You'd be hard-pressed to find some better sandwiches in Akron. Especially at 3am.

    (4)
  • Pamela T.

    I had lunch there today and it's not like it used to be. I had been wanting the turkey dinner for sometime now and decided to treat myself. The best thing I had today was the cup of soup. The turkey was the kind of turkey you would get in a T.V. Dinner, definitely not good. I left half the plate.

    (1)
  • Kendall B.

    After a night of drinking in Highland Square, my friends and I were hungry. I was told our only option at that time of night was Taco Bell or Mr. Zub's. Needless to say, it was my first time at Zub's and it was way more than I thought it would be. Although the place was packed, my food came promptly and was delicious. The environment is a typical "deli-style" joint, but if you ask me, that adds to the charm....and even makes it better. The items on the menu are based on names of famous movie characters...I was thrilled to see the Lenton special was "Steve Zissou Beer Battered Fish." This place is excellent, the food is inexpensive and tasty, and its open till the wee hours of the morning. I'll definitely be back.

    (5)
  • Rob S.

    Sweet-ass sandwich joint in Highland Square, a.k.a. the promised land of Akron hipsters. My skinny jeans meter was in the red zone the whole time I was here. Seriously, this place is one of the most inventive and delicious casual eateries I've been to in Northeast Ohio. With a cinematic-inspired menu and friendly service, I gotta say that I wish I lived closer to this place. The Max Fisher club sandwich alone made my evening -- that's how badly I need a girlfriend.

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  • Barbara W.

    Went here on a whim and really enjoyed it! The food was tasty and the waitresses always came by for coffee refills. The service was good and they knew the right questions to ask since we have an 18 month old - high chair, kid's cup and even changed the channel to cartoons! I can see why this is the place for locals!

    (4)
  • Paul C.

    I had heard mixed reviews of this place, and I have to say I also walked away with sort of mixed feelings. We had heard that breakfast was the best time to go to Mary's, so I can't really speak for other meals. I ordered a pretty basic item - 2 eggs scrambled, potatoes, a biscuit, and some sort of special sausage links. I had high hopes for the sausage links because the addition of them to the rest of the items came at an almost $2 increase (on a meal that started below $5). They were basically small, overcooked kielbasa. I should have just stuck with sausage patties, or bacon. The biscuit was also super dry and I ended up leaving half of it. Someone else at my table had the pecan waffles, which seemed to be the best of the things we had. It was a basic breakfast, for a decent price. If we had been there a half hour earlier (i.e. before 9am) you can get basically what I got for $2.95 - a great deal. I'd say that if you're going to go to Mary's, you should aim for breakfast. And make sure you get there before 9am.

    (3)
  • Ria D.

    I really love Mary's! It is the epitome of local hometown dining. They have great specials, I'm a huge fan of the Liver and Onions! Their cakes are amazing, especially the German Chocolate. The prices are always very reasonable especially since I usually come here with my family (and there is a lot of us) I can wait to be visiting home again so I can eat here!

    (5)
  • Eliot P.

    I hate giving out bad reviews but Mary's had two major no nos during my brief visit. My burger had mold on the bun and I didn't receive my discount because of the mold. The food was decent and the waitress was nice. I don't know if I would ever go back.

    (2)
  • Keith S.

    My Sunday morning steady. No longer. Because I moved. I miss the hell outta this place.

    (4)
  • Christine T.

    The reviews here are interesting and I often wonder if the patrons reviewing Mary's Restaurant are friends of "Mary" or if they have never had a decent home cooked meal... I've been here 3 times and everytime I have been hugely disappointed with the quality of the food... It takes a special kind of something to mess up breakfast food and they've done it each time I've dined here. The pancakes are horrible and hardly have any taste, their potatoes taste like they are marinated in urine then fried (no joke on this), their coffee is weak and icky, the place looks run down inside and dirty and the service is incredibly rude and snotty (I've had several waitstaff give me that thumb-their-nose-down at you look). I rarely... RARELY... ever rate something with 1 star because I can usually always find something good about a place, but sometimes you just have to call a spade a spade. I am not from Virginia Beach and since relocating here, several locals have told me the awesome history of Mary's -- -- but I think it's hay-day is long past and perhaps they either need to get better cooks, better quality food or just pack it up and call it a day. I know what good home cooked food is and this isn't it. Pocahontos Pancake House further down Atlantic on the beach offers better breakfast fare than this place does. So sorry for the 1 star, but I felt like I needed to be truthful.

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  • Jen N.

    I like this place, though i dont come here often. I ha a pasta dish once, and it was too salty. Ordered it on a different day - still salty, so im thinking thats just the way it is. However, i never had a problem with service. Food was always good, form what i shared with others. Pies are GREAT!! i always buy them during the pie sale so i an share them at work. BUT, i cant help but think that the frozen dinners are much better than the actually food served at the restaurant.

    (4)
  • Joe B.

    Went for their Sunday brunch today (3/11/2012). The food and variety was, as usual, outstanding. However, the service was terrible. From start to finish we were always waiting. I should have gotten our server's name and talked to the manager but I didn't. I knew something was amiss when she took our drink orders and we then got up and spent several minutes waiting for our omlettes and picking and choosing from the wide variety of other foods. When we returned to our table with our feast, still no drinks. I even mentioned to my friend, "That's strange....they're not that busy". A couple of bites later and our wait person arrived with our OJs and coffee. When it came time to get the check, we had to wait again, even though we waved her down and asked for it. Once she brought it, she never came back and we took the bill up to the front ourselves. I'll go back, only because it's close but if the service is as shoddy, I will say something to the manager.

    (2)
  • Shawn S.

    (1)
  • Tiffany T.

    (3)
  • Marcus M.

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    (3)
  • Lotus T.

    I. LOVE. This place! Sandwiches are amazing, soup of the day is always excellent, and the funnel cake fries are to die for. I am happy to go 20mins out of my way to get here. Akron should be famous for this place.

    (5)
  • Howard D.

    Great sandwiches, crazy menu with something for everyone, vegetarian too. Was here for lunch during the week for work. Enjoyed my sandwich, and good service so much, I came back for lunch again the next day. I can only imagine late night after a nearby show, and a few beers.

    (5)
  • Paul R.

    Mr. Zubs is amazing! Over 20 sandwiches named after famous movie characters, such as the Uncle Rico. Always have a soup of the day, it has a bar next door and is open until 3am. Love it.

    (5)
  • H F.

    either for lunch or late night i love this place.

    (5)
  • Jay S.

    I've only been to the bar part once and it was decent, but the real goods are at the food side called Mr. Zubs. It doesn't have a listing in on Yelp so Im gonna say here that they have some sweet food and its open real late, like 2 a.m. Try the Uncle Rico. Anything with tater tots on it is A-Okay in my book.

    (4)
  • Rick A.

    Great service, tasty food, friendly staff, good prices. This is definitely one of our go-to's for an easy meal when in Provincetown. We'd tried other pizza places in P-town over the years, and this is at the top of our list.

    (5)
  • Danielle D.

    (1)
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    (4)
  • Ray W.

    $15 Brunch on Sunday per person (not including gratitude) -Average Buffet Brunch ( Basics ) -You need to request for bacon/ Ice cream -Unlimited drinks (Including mimosas) -Service aint all that, everyone running around like its busy, and not checking enough with the few people inside. -The Happy Hour looked good -Dessert items did not look all that great -No hash browns?! -Omelette/ Waffle bar is a plus -Not enough fruit selection Probably not come back, but glad i came.

    (2)
  • Mona H.

    I love this place. My family and I always come here when we're in the area. The staff is so nice and they are so quick with bringing out the food, which is alwaysssss delicious (especially the pies!)

    (5)
  • Ben H.

    (2)
  • Linda D.

    Don't go if you are hungry as service is very slow. It's been half an hour and still no food. Where is the manager of this place? All that said, meatloaf rocked!

    (4)
  • Eli P.

    (5)
  • Darrell M.

    Ohhhh Snap! Let me tell you something, you thought you knew brunch? You know NOTHING! This bad boy serves eggs straight out of a chicken! Pancakes fatter than jlo's backside and orange juice fresher than the prince of bel air... Ohh you thought you were done?! WRONG! PIE! That's right PIE! After you finishing that brunch take home a pie, or ten! That banana cream will help clean those pipes that brunch just stopped up better than a 1920s chimney sweep. Get some.

    (5)
  • Lindsay H.

    We usually use Marie Callendar's for pies! We always get their pumpkin pie for the holidays. Their food is good. I always order the soup and salad buffet. Sometimes I crave their yummy potato soup, it's super good. All in all a good place to dine.

    (4)
  • Amber C.

    (5)
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    (4)
  • Samantha S.

    Got up and left after they refused to serve me a Bloody Mary with both an expired id and current passport. A passport is a government issued I.D, it is used to get both a drivers license or Ca state Id. ( dmv.ca.gov/pubs/brochure… )

    (1)
  • Justin S.

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  • Katherine S.

    Good choice for delivery (yes, they deliver ice cream). Pizza was tasty, chicken tenders were sub-par. Will likely order again next time we're in town.

    (3)
  • Bryan B.

    Great place! My friends and I always end up here at some point during our Ptown trips. I only get their feta and veggies pizza and they've always been great. They also serve beer and the restrooms are just behind the building. Unfortunately they don't open late, but I'd still come back if/when I come around again.

    (4)
  • Madeleine G.

    Awful GF pizza. Actually, the crust is not even eatable. It's what I imagine a dirty sponge tasking like. If you are looking for Gluten Free, skip this place.

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  • Chad N.

    "Handy Slut: House of Poor Decisions". Don't let the title fool you, it's a great means to poor decisions. It's the place your Mother warned you about.

    (5)
  • Benjamin R.

    (5)
  • Mallory T.

    I adore dive bars. And this one has plenty of seating, stiff cheap drinks, $1 jello shots, shuffleboard, and video poker. The service wasn't bad either. Nice mix of portland people and way less crowded than the nearby Standard. I'll be back.

    (4)
  • Adam W.

    Great place to grab a drink and chill out. Pool table, shuffleboard, jukebox, and good drink prices make it a good place to stop at.

    (4)
  • Dan H.

    What can I really say about the Sandy Hut that hasn't already been said a million times before? Or actually only 17 times before on this site. Dive. Check. Cheap beer ($2 cans of Pabst and Rainier). Check. Cute 20 something girls. Check. Loud music (Did I really need to here Folsom Prison Blues twice within a half hour?). Check. Many many hipsters (This is Portland folks. What do you expect?). Check. Check. Please.

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  • Kyri K.

    I'm not the biggest fan of pizza, but I really enjoyed my mushroom slice here. The cheese was delicious and the crust was perfectly crispy. What I am a big fan of is ice cream and theirs is amazing! Tons of awesome flavors and its locally made. Had to exercise all my will power to not get a second one. Everyone working here was also so super nice and helpful, which is always an added bonus.

    (5)
  • HM M.

    Yuck. I tried a slice of Greek pizza and it was horrible. The crust was undercooked and the feta barely melted. There's a sign indicating locals pay less; hopefully they get a better quality too. Pretty sure Elios frozen pizza (is that even around anymore) would sink Twisted Pizza in a taste test. Will never go back.

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  • Olivia T.

    No, this is not a strip club. Even though there are no windows, the building looks like a run down joint, the purple color is fading, this is not a strip club... It is however a pretty awesome dive bar. $2.50 will get you rum and coke on Saturday night. The bartender made it strong and I was pretty tipsy. I'm a lightweight and ain't proud of it, but I like being tipsy a little. Some of the booths have holes on them. Some of the patrons are questionable, not because they are weirdos or drunks, but more like because they belong to Aura or Barracuda than Sandy Hut. I think everybody just love this dive bar and I don't blame them...

    (4)
  • Lauren B.

    I must say, I loves me a good dive bar. And Sandy Hut, you try so hard to be just that... But I just can't get over your loud, rude, obnoxious, and painfully "cool" clientele. It's like somebody who knows what a dive bar should look like but has never frequented one painted a picture with their feet and ran with it. The second star is for the prices. Even I can appreciate cheap drinks despite the 90% intolerable clientele.

    (2)
  • Clare M.

    Dicey, Divey, strong drinks, cheap, cute plastic drink garnishes like monkies and mermaids, cute bartender, what's not to love? I especially enjoyed the 80's music videos. Great place to come get trashed. I will be back, Sandy Hut!

    (4)
  • Aaron S.

    Needs some work in all areas...

    (2)
  • Sarah K.

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    (4)
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    (4)
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  • Alison Y.

    Really fresh and affordable sushi. This place is now called AO sushi but is still owned by the same people as Sea Ranch in Evanston. The menu and sushi is of the same high quality as Sea Ranch. Rolls are incredibly affordable with California rolls, tuna rolls, and salmon rolls just starting at $3.59. Their to go service is incredibly fast which makes this the perfect place to stop for lunch! This is going to be trouble for my wallet...

    (5)
  • Kate K.

    Good soup! Clean. Very casual. Tasty, beautiful sushi. Friendly staff. Only downside is parking can be tricky. Worth it.

    (4)
  • Henry H.

    I ordered from here for lunch. I got the chicago roll, the ocean roll and the dragon roll. I also got a piece of salmon sashimi. To be honest, the quality was just not there. I was really disappointed by the sushi. From the rice to the fish, it was all very mediocre. I don't think their prices are a reflection of the quality at all.

    (1)
  • K T.

    Great extremely fresh made to order sushi. Rolls are great. Pieces even better. Just opened 2 days ago. I'll be visiting often when I'm craving the freshest sushi a la carte.

    (5)
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  • Ryan N.

    Awesome place to have your ass kicked by scary people!!!! FOUR WONDERFUL STARS!!!! The Sandy Hut is one of the rougher dives around. This is often the last place I hit after a long night of bar hopping, and it's a good thing, because I can't imagine walking into this place sober. The Sandy hut is super cheap, has free shuffleboard (SWEET!), and might just bring out the worst in you (in a really good way...unless you get knifed). TIP: Wear dark sunglasses! Not only do they make you look "cool", but they will help mask your new black eye.

    (4)
  • christina h.

    the sandy is a dark and interesting place. well, actually, litereally speaking its alarmingly well lit for a dive bar with no windows (wierd). and its carpeted. the womens bathroom looks like someone vomited pepto bismol after trying to mask their bourban induced heartburn and for some reason its always (and i mean always) freezing. and I LOVE IT. the juke box is respectable, the ranch is delectable, the staff is adorable. they have ladies night every night after 10, likely due to the fact the man to woman ratio in the place is about 9 to 1. its always chill and often extremely entertaining. go to there. did i mention the have jello shots? for $1?

    (4)
  • Dave H.

    I've been there a few times, most recently with a large group to start our night off. Considering they were already busy when we arrived, and at the peak we had about 25 people from our group there, the wait staff blew me away. My drinks were good, they were served quickly and with a smile. I got an order of fries (the kitchen was closing, so I went with something simple) and was impressed that even with the place fairly packed I still got the food in about 4 or 5 minutes. I've never been disappointed, but it seems like every time I go there I forget about them for a while. It's a great place on the east side to start a night out with friends.

    (4)
  • Bri C.

    (2)
  • Ali C.

    They have added staff and it seems more professional overall. The new premises are cleaner, and the double check all their orders which is an improvement.

    (4)
  • Caroline A.

    Not a bad dive bar I must say, and it does indeed get packed - with all kinds of people, just like good dive bar should. I had a blast in here, and although I have only been once, i would go again.

    (3)
  • Marina K.

    what's funny about this so-called dive bar is that its really packed. and well lit for all the grimey seedy underbelly that you think you'd ought not see at a place that some adoringly call the "handy slut". the crowd - a lot of regulars, and a everyone knows at least a few people in shady pockets around the bar. also, a lot of attention-grabbing antics and get-ups. drink of choice: PBR - you'll know if you'll like this place by now, right? not sure if i can say everyone's keepin' it real, but its real interesting. what's underground becomes trendy so quickly.

    (3)
  • Phil S.

    Sea Ranch moved a few doors north in the same shopping center and is now AO Sushi. I use to come to Sea Ranch so I was a little surprised that they were gone. After going into the new location under the new name AO Sushi I asked the woman behind the counter and she told me they moved in April of 2015. The new store is small, but is laid out very nice, efficient and modern. I was surprised by the number of people working in a relatively small space. I spoke to the cashier whom I assume is the owner. She is 2nd generation Japanese or Nisei. I ordered 2 small items, an Unagi roll and a squid salad (both delicious). The squid salad is marinated in sesame oil, w/sesame seeds, brown bamboo, and tiny pieces of hot red pepper to give it a little bit of a kick.

    (5)
  • Dana B.

    (3)
  • Mary J.

    (5)
  • Stephen D.

    (4)
  • Nathan G.

    (4)
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  • K L.

    (4)
  • Amy L.

    I think what makes their maki rolls good is the sushi rice. Something about the texture of them makes it delish! I ordered to-go platters before and gobbled them up pretty quick. And I am usually a pretty hard critic on sushi, in particular if their raw fish is fresh or not. Also I did not think you can screw up California rolls but I have had my share of bad ones before. I usually do not order California roll at sushi restaurants because I like the specialty rolls or sashimi but since I wanted to pick something that was shareable with my 1 year old son I picked it. Oh but I did get the spicy version though. Sea Ranch does it well! I love that there is spicy mayo inside. I will go here to get their sushi or fish mainly. And then stop by their neighbor Akai Hana to shop for other things. Please note this is really just a to-go place / small sushi market with just a couple tables.

    (4)
  • Franco N.

    they closed. no more. rebranded as ao sushi.

    (2)
  • Anton S.

    Awesome sashimi. Best part of this place is they cut up the pieces of sashimi for free. You get to handpick the pieces of fish your want based on weight. Really quick and authentic place to grab a bite and reasonably priced. . If you're looking for a quick bite this is a great place for it!

    (4)
  • E H.

    Fresh fairly priced sushi. Love this place. They do a good gluten free entrees. Spicy tuna roll is great.

    (5)
  • Hamman L.

    Hands down the BEST sushi on the North Shore! It is always fresh and delicious. I can hardly eat sushi from any other restaurant because it never matches up to the top notch sushi at Sea Ranch!

    (5)
  • K M.

    I will never return here b/c the last order of eel we got from Sea Ranch was really bony and the sushi was just mushy. I don't know what happened but don't want to chance it. This confirmed my opinion that Korean owned sushi joints are just terrible. Anyone know of any good authentic Japenese sushi places up North in the Skokie, Glenview, Northbrook, Wilmette area? Please help me find some quality sushi - price does not matter when you've got good sushi!

    (1)
  • Asya K.

    This place has great quality of fish, good rolls and is very reasonably priced. For $50, three of us overate and we tend to eat a lot especially sushi. We mostly bought the basic rolls and at times they were a little bit boring, most of them are spicy. I found their soy sauce though to be extremely salty. Since we do not live in the neighborhood, we ate in and the seating area was very limited. Overall, satisfying and we plan to return when we get the sushi cravings mainly because of the freshness of the fish.

    (4)
  • Evelina L.

    One of the best and freshest raw fish take out restaurants! Try their spicy scallop rolls - that have 2 giant fresh fantastic scallops inside! Mmmmmm! At $5.50 a pop, you will be eating them like a candy bar. They also have sashimi that can be cut up for you, just pick a piece of fish that looks good. Uni is always in stock too. What a great place for sushi take out! Fresh, yummy and very reasonable.

    (5)
  • Nicole P.

    clean, fast, and delicious. if you are a big sushi eater you will LOVE this place. the fish doesn't taste fishy(which states the fish is fresh), the daily packaged sushi is beautifully organized, and the choices are broad. try this place if you dont want to spend crazy money on daily sushi :)

    (5)
  • Alvina C.

    Fresh and tasty! I love that you can place your order online and if you decide to call in your order you can definitely make special requests (add ingredients/leave out stuff) Pricing is affordable and the sushi itself is high quality. Can't wait to try more of their menu, wish I found this place sooner. This is easily going to be a regular spot for some awesome sushi and sashimi. I tried the ecua roll and the sashimi platter and just couldn't get over how fresh and yummy everything was. They do have a few seats available, more of a take out kinda place. So if you're going to have a group over great place to pick up a bunch of sushi without breaking the bank.

    (5)
  • Carolyn T.

    I've eaten sushi from here two nights in a row. It's that good, and that affordable. Their spicy scallop hand rolls, $5 each, are enough to get me out of my fleece and into my car. Spicy scallop hand rolls are my sushi benchmark, I'm very particular about how they're made. They can't be too saucy, and I expect to have some scallop in every bite, all the way down to the bottom of the cone. These guys nailed it! Best I've had in Chicago! Oh, and the Illinois roll, with escolar, avocado, cucumber and spicy sauce? Such a simple combination, but perfectly executed. Both texture and flavor were fantastic. The rice is perfect, not grainy, not chewy, not mushy, really wonderful. Everything is so fresh, service is wonderful, prices are fantastic. It's a takeout joint, so don't go expecting the fancy Zen-like atmosphere and softly running waterfalls...but definitely check out the turf covered mantle housing the TV in the dining area. Tres Japan! Update (12/8/09): Price of spicy scallop roll went up to $5.50...but still worth it. And grab their $2 side salad...the dressing is phenomenal!

    (5)
  • Delaware F.

    Oh how I miss Sea Ranch! I now live on the East coast, and if I could pick one institution (restaurant, grocery, whatever) to be transplanted to where I am now, I would pick Sea Ranch. To appreciate Sea Ranch, you need a little context. One company, True World, distributes about 90% of the high-end sushi fish in the United States. If are eating at a sushi restaurant where dinners cost, say $50 or more, you are almost certainly eating fish from True World. Japonais would be an example of a Chicago restaurant of this type. Sea Ranch distributes True World fish at the retail level (and may in fact be owned by True World; I'm not sure). By making your own sushi, you can have the equivalent of a four-star, $100 restaurant sushi meal for a quarter of the price. There is no place like Sea Ranch anywhere on the East Coast as far as I can tell, even in New York where I spend a lot of my time. I actually called the local True World warehouse to ask them if there were any retail outfits nearby that they sold to, and I was told that they only had restaurant customers around here. I've tried making sushi from supposedly high-end fishmongers in Manhattan, such as Citarella, but it just isn't the same. I don't know if it's fish quality, cut selection, or something else, but the fish from Sea Ranch is just different. Anyway, bottom line Sea Ranch = amazing.

    (5)
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  • carol m.

    The sushi is not bad but it is not delicious either. Although this place will do the job if you're hungry and don't have time to go somewhere else, I don't know why people order from here when they can just order from Akai Hana which is a full service restaurant next door. They do take out too. It doesn't make sense to me bc Sea Ranch has more expensive prices when you compare their pre-made sushi boxes to akai hana's lunch combinations. But even at dinner time the difference in price is so minimal yet the quality of food is so much better next door.

    (3)
  • Karen L.

    I came here to pick up sushi to bring on a picnic. It is like a little grocery store where you can either pick up pre-made sushi or order it at the counter. There was some nice cuts of fish in there. I was watching the guy slice up a huge piece of fish and it made me crave sashimi. We ordered from behind the counter to get fresher pieces. You only have to wait 5-10 minutes so it is totally worth it. The rolls are cheap but they are pretty much the standard types of rolls. Nothing fancy. It is a great place to pick up sushi for picnic or order a platter for a party. (They have great deals on huge platters.)

    (4)
  • wheatberry s.

    Best to come here to pick up sashimi or sushi boxes/lunches. Fish is fresh. The place is clean and I like the fact they slice the sashimi as a free service. Prices are moderate but if you want to buy sashimi "cheaply" the quality of the fish will probably be compromised

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  • Conor M.

    I've been going to this place for 5 years and tonight was my last straw. When the sandwiches are made correctly, they are quite good. However, tonight, for the FIFTH DAMN TIME, the sandwich that I asked for with "no pickles" came loaded with pickles. It even says on the receipt "NO PICKLES" right under my sandwich order. My wife says she asked the woman who made the sandwich twice if there were pickles on the turkey and ham and she said "no". WTF? The killer part is that it's been different employees doing this. One guy did it three times to me and now two different employees have done it once. The other times I brought the sandwich back to get it made correctly. Today I've driven over 70 miles for work and I don't want to get back in the car. I just wanted to eat my damn sandwich. It's not worth it. I'm done with Bob-o-rino's. I never want to eat another crumb from this place. So very disappointing.

    (1)
  • Melissa L.

    Amazing soup!!!! Especially the cream of chicken. The sandwiches are also pretty good and for a good price too! Staff is super friendly as well.

    (5)
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  • Susan B.

    Mmmm. Good subs. Tasty tuna salad--so good that I'll forgive (or embrace) the American cheese. Good Italian sub (according to the One). Brownie? Meh. Service? Less than enthusiastic. But for some reason I still love the place. Good old school sammiches.

    (4)
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  • Addison S.

    I couldn't possibly think of a better way to kick off my birthday month than at Spoke & Steele...and it's not just because of the complimentary birthday champagne they served us. Our waitress was divine! Knowledgeable, genuine, and truly took her time to make sure we were completely satisfied even though she was busy with multiple tables. Her name is slipping my mind right now but if you're the blonde waitress from Thousand Oaks, CA...GO YOU! Now, the food. YUM! I'd go on but I'll let the photos speak for themselves. (We ordered from the devour downtown menu.) I can't wait to come back again for the house cocktails...rumor has it they will not disappoint. So if you are looking for a "Can't Miss" restaurant while staying in downtown Indy. Here you go!

    (5)
  • PJ F.

    It was the first time for 10 of us to go to Spoke and Steele and we were all excited to go there after all the reviews we had heard about it! Oh my gosh how disappointed we were! !! We only had drinks in the bar but it was o insanely Bad! We waited over 1 hour for our first drink! The only saving grace was it was quiet for our group to talk! Will not go back again! !!!! Ps....I have Never given a review of 2 stars until tonight! !! I am a very tolerant person but this was ridiculous

    (2)
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  • Tanya H.

    I absolutely loved this place until my last two visits. The subs are amazing but what's with the females they have working here? I feel like I'm in the middle of orange is the new black. I went in a few weeks ago and the girl working at the fry warmer was chewing gum like a cow... right over the food. It was disgusting. Last week I ran in and ordered a turkey and ham sub. While waiting for my order I noticed there was a half eaten hot dog in the fry warmer... really? Right in there with all the frys. Then when I got home I wasnt given the turkey and ham I ordered but a ham and cheese drenched in some kind of dressing. These were the best subs in the area... very disappointing

    (2)
  • Glen G.

    (5)
  • Melissa M.

    I've lived in the neighborhood practically all of my life and I just started going to Bob-O-Rinos about two months ago. Not sure why... just never thought of it. I'm glad it finally crossed my mind (mostly because I saw it on TV) because I'm tired of the Subway and Potbelly sandwiches already. I like old school original subs. I like the subs here. The fries are good too. My son likes the paninis. I only wish they were open a little later. Regardless, this is definitely a great option when you're in the mood for a really good sandwich.

    (4)
  • Aimee M.

    They open at 10am! So perfect when you've got morning errands and can stop for a sammie to go for later! I loved the sandwiches I tried here. Lunch was so good, I came back another time for a dinner sandwich! I tried the Italian Sub (small) which was probably a 9 inch sub and was so filling! Cotto salami, capicola, pepperoni, ham, provolone cheese and Italian dressing. The ingredients were fresh and it's made to order. I would have liked more Italian dressing, but that's just me. Dinner sammie was a Roast Beef on a Roll. Also a good portion size filled with lean Roast Beef, lettuce, tomato and mayo. It was tasty and all ingredients fresh as well. Next time I'd ask them to go easy on the mayo as I felt there was just too much of it, but otherwise a solid sam. Service was nice. The digs are totally dated cafeteria style but clean. Other than subs and deli sams the menu lists paninis, other hot sams and sides like fries/chips/cole slaw. I'd probably order an extra pickle the next time I stop in too. Yum.

    (4)
  • Mister M.

    So good that I just did a Google map search because I have not been in that exact area for a few years and wanted to make sure the business still was open. I will be back soon. Bob-O-Rinos is worth a detour or few extra miles whenever I am on the northwest side again.

    (4)
  • Leo G.

    (4)
  • Carmelo R.

    Been coming to this place for years. Have had just about every sandwich but my all time fav is the Turkey Bacon panini with a bowl of chili. I will post pictures soon

    (5)
  • Peter E.

    (5)
  • Mae H.

    This place is aaaaaammmmaaaazing! We use to drop in for subs weekly, but sadly we moved to the burbs. This will probably be the only time I say this.....sitting in hair pulling traffic is completely worth it, once I'm sinking my teeth into one of these fabulous subs. We've always had a wonderful experience... staff has always been very friendly, line moves very quick, food is always very fresh and tasty. We believe they are priced pretty darn well, especially given the amount of food you receive. Honestly, you cannot go wrong with any of their subs. Bread is always very soft, meats, and cheese is always freshly cut, including all of the veggie fixings. We are huge fans if their homemade coleslaw. Yum Yum (My mouth is watering as I sit here writing the review) A hidden gem.

    (5)
  • Kristen S.

    This place has the best subs hands down! Everything is always fresh and tastes great. Subs are large and can easily be two meals. The soups are fresh every day and the fries are great. My go to meal is the American sub with extra pickles and fries. I usually ask for easy oil because sometimes the subs get greasy if they add too much oil.

    (5)
  • Adilene B.

    First time trying this place and well I'm highly impressed. I ordered a turkey breast deli sandwich(wheat bread) with cheese(55¢ extra) and an order of fries and let me tell you..IT WAS DELICIOUS. My sandwich was stacked with the perfect amount of turkey, lettuce, tomato, mayo, etc. and the fries were delicious with the right amount of salt(I don't like my fries too salty). The staff were also very friendly. Definitely going back.

    (5)
  • Steve M.

    As a person who grew up being called Stev-a-rino, I had a great affinity for Bob-o-Rinos from the beginning. How can you not love the name? This place has great panini and chili, and also provides a down-to-earth environment in which to enjoy those. My favorite type of lunch spot in Chicago. Food with 'tude (and accents). Example: we showed up for lunch, and about 15 Streets & Sanitation workers were hanging out inside, goofing around with each other - 6 recycling trucks parked out front. Bob-O-Rinos: a staple of the Portage Park lunch scene. Get there and enjoy.

    (4)
  • Wendy J.

    Great Sub's... Soup and also great .haven't had anything bad here. Its a regular place we visit

    (4)
  • Stephen D.

    Easily my favorite sub shop in the city. I've only ever gotten the Italian Sub here, but I don't need anything else. The meat and cheese are delicious and fresh, and their dressing is perfect. The bread is the perfect balance -- not too soft, with some resistance, but not too hard to chew. My friends have raved about their meatball sub, too. Do yourself a favor and get hot peppers -- they use some really good giardiniera here, as you'd expect from any respectable Chicago restaurant.

    (5)
  • Roxana B.

    Whenever I want something light or on the go I come here. I enjoy the sandwiches along with soup every time!

    (4)
  • (5)
  • Aimee S.

    Ok...I wish you could do a 3.5 because that's what my rating would be...but since you can't... The subs are really good (specifically the #5) and they're usually made quickly which is nice..my only complaint is that for some reason, they can't do ingredients on only half of the sandwich or just put them on the side altogether for those of us who don't like onion. This really makes no sense to me so maybe I'm missing something but it's kind of a pain in the ass. Other than that, the employees are friendly. I'll keep coming back most likely but it might be something that should be considered.

    (3)
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  • Natasha D.

    (4)
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  • Luke S.

    I knew this place would be good when we pulled up and there were three cop cars sitting in the parking lot. Police officer always know where to get good affordable food. The subs were the definition of traditional hoagies. They were served on a french roll which was hard on the outside and warm on the inside, the tuna was very fresh, and the large sub was under five dollars. I also split the cheese fries with a co-worker because one of the reviews said that they were to die for. This was not true, while they were excellent, they were not even close to the best I've ever had. I wish they had a location in Lincoln Park/Lakeview! I'd be here all the time!

    (4)
  • Carolynne M.

    There are a lot of things about Chicago that as an East Coaster, I just don't get. The bizarre ritual of placing a giant lamp in the front window of your house for instance, or the stubborn insistance to either not close your blinds at night or to not have curtains up at all (um, helloooo...burglars?) Well, after coming here for a fast dinner last night I have learned of another Chicago custom - the Chicago sub. Don't get me wrong, I love my subs. In fact I have sampled them all - subs, heroes, hoagies, grinders, torpedos - but nothing compares to the sandwich I had. A lovely roast beef slathered in some sort of seasoned oil (called "dressing" on the menu). Which sadly took away from the enjoyment of the meat and other acoutrements like the cheese, green peppers and tomato. To me, a perfect roast beef should only have the tiniest amount of mayo spread on the bread and a strong hit of a brown mustard, so this was a little shocking and odd to me. Of course when I commented on how oily the thing was and how it started oozing through the paper wrapping I was told in no uncertain terms that this is HOW IT IS. THIS IS A TRADITIONAL CHICAGO SUB by my dining companion (who shall go unnamed). Anyway, the sandwich was OK (if I went back i would certainly eliminate the "dressing") but the really redeeming item was the fries. Lovely and golden brown, they were crisp and salty on the outside, and delightfully soft and piping hot on the inside. These, my friends, are french fry nirvana. So even though I will forever be an outsider peering into the world of the Chicago Way, at least it will be easy since there wont be any curtains up.

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  • Obed C.

    Im really disappointed in Jimmy Johns service. Their sandwiches are delicious but the night I called (Jan 11) the person answering the phone totally botched my order. I called to place a delivery order and when I gave the address he read it back wrong to me so I made sure to give him the correct address. He read back the correct address and I figured everything was ok. At the end of the order I asked if they had jalapeños and he said "we have red peppers" So I asked for 2 sides. He then said " I can put them on the sandwich for you" and I said perfect just put them on the sandwich and if I don't like them I can peel them off. At the end I asked him what the approx delivery time was and he said 15 minutes. This place is about a mile away from where I was staying so I didn't think it would be a problem. after about 45 minutes of waiting I called and was told the driver was about 5 minutes away because he had other deliveries before me. 15 minutes later the driver calls and asks me for my address because he couldn't find my location. 10 minutes after that the driver finally shows up and delivers our food. The driver was very apologetic and he showed me on the receipt that the person on the phone typed up the wrong address and sent him somewhere on the other side of town. It clearly wasn't his fault. an hour and 10 minutes to deliver 2 sandwiches is unacceptable! To make things even worse, there were no red peppers on my sandwich!!! Long story short, great sandwiches but bad service. Its not that difficult, get it together! What a joke....

    (2)
  • Justin S.

    (4)
  • Rebecca J.

    (5)
  • Donnie R.

    Ordered a couple sandwiches at 12:17, they didn't arrive until 1:10. Sandwiches so fast you'll freak? No. I was freaking because my time was wasted and I didn't get to eat before having to clock back in from lunch. But hey, they got paid right? That's all that matters right? Bottom line, something that takes less that a minute to make and delivering it less than two miles away shouldn't take close to an hour. The sandwiches are par at best to boot so it's not like you're waiting on fine dining. A monkey could run and operate one of these business with the help of an accountant. Get it together Chim Chim so you can retain any lingering customers, besides me, that you can.

    (1)
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    (1)
  • Lucas R.

    I'm not the biggest fan of Jimmy John's, at least here in Phoenix. I've been to locations in Indianapolis and Chicago and they're great, but there's something different about the restaurants here in Phoenix. It's really the bread. Its almost like I'm biting into a sandwich without first taking off the paper they wrap it in. That and they put A LOT of lettuce on their sandwiches. It's like a salad between two slices of bread. Anyway, based on the food, I would give this restaurant 2, maybe 3 stars, but the service sucks! I went in once to order a sandwich to go.It seemed both people I had any interaction with were annoyed with each other and it just made being there kind of awkward. You could definitely cut the tension with a knife. Now on the weekends I work in a store by myself all day. Wanting to having soething different rather than my usual meal from Windsor I decided to have something from Jimmy John's delivered. Jimmy John's is at 16th St and Camelback and my store is on Central just north of Camelback. According to Mapquest and Google Maps (I checked both just to verify), it is 1.9 miles, or 4 minutes in regular traffic. After trying to order online and getting an error message that I was outside of their delivery area. I figured with as close as I was, this must be an error. So I called and to the most unpleasant woman ever. I explained that I wanted to place an order but that I received the error message that I was out of the area. She snaps at me "What?" and I repeat myself to which she snaps back "What do you mean?" By this time I'm annoyed and tell her "I am repeating to you what the message said online when I tried to order. What part is unclear to you" To which she, unsuccessfully, muffles the phone and yells to someone "ugh, I don't have time for this, you talk to this guy!" Two minutes later someone else gets on the phone and explains that they have a 1 mile radius delivery area. Seriously. I wound up walking 1/4 mile to Jersey Mike's. Much better food and friendlier service there anyway. Next time, I'll just go there and not waste my time at subpar places like Jimmy John's. Oh, by the way, another sandwich shop, Correleone's, which is next door will not only deliver to my work, they also deliver to my apartment which is a mile further away.

    (1)
  • Eddie D.

    I appreciate your extra soft 2-ply bathroom tissue! :)

    (4)
  • Will C.

    (1)
  • Jim F.

    Great people at this store. They donated a great food platter to Sozo Community Church for their Haircuts for the Homeless event. Please support those that support our local community.

    (5)
  • Maria S.

    Dear Jimmy John's, Your kids are often smart assey and your ice machine is a joke. And eating inside your location at 1650 E Camelback could be a nerve wracking experience. But your #5 and #9 can make any bad day better. And for that, I love you.

    (5)
  • Ben B.

    "My 3rd Yelp review: A Jimmy John's Installment." Delicious. Fast. Cheap. I'm not a huge mayo fan, but get something WITH mayo. Avoid the sprouts. Actually, just steer clear of sprouts altogether (unless you are a hippy, hippies love sprouts) . Please open a JJ's in San Diego!!! -THE END

    (5)
  • Mitch P.

    Bootlegger (Turkey/Roast Beef, extra beef plus bacon). I had never had this particular sandwich place before. They may be huge in the midwest but there are only a few of them in Phoenix. Much better than Subway or Quizno's. The bread is fabulous and the price is very similar. It was excellent and I will drive the 5-6miles to go get it. Nothing negative about the food. Hope they put one in mid-west phoenix :)

    (5)
  • Lana D.

    (3)
  • (1)
  • Jessica C.

    (5)
  • Charles M.

    (3)
  • maryanne S.

    first things first: if you don't eat the Jimmy sandwich at the time you order it, it's horrible. it doesn't hold up well at all. maybe it's the lettuce, i dont know, i don't care. it's a bad sandwich after an hour. So, forget catering, forget buying tomorrow's lunch today (as I did) and got -- yet again, -- one soggy sandwich. ordered my roast beef sandwich for $6.01 with turkey added. Cost me $1.50....for two little pieces of turkey. Like$35/pound!!!! But more importantly, I asked for my sandwich with peppers on the side. "can't do it', they said. What? "Can't do it. Policy". So, I thought, this can't be right and I emailed Jimmy, corporately. Here's Heathers reply, so inane it bears repeating: "Thank you for taking the time to contact us. I apologize for any confusion but it actually up to the Franchisee whether or not to offer peppers on the side. Some locations offer it as an option while others don't. It is not a corporate rule. Again, I apologize for any inconvenince this has caused. Hopefuly you understand and will still consider Jimmy John's in the future." NOW WHY WOULD I DO THAT? WHY WOULD I COME BACK? YOU JUST TOLD ME I DON'T KNOW WHAT I WNAT, WON'T GIVE MY WHAT I WANT -- AND THAT YOU THINK IM CONFUSED! HELL NO! I'M NOT COMING BACK! Well ya know what? My policy is THE CUSTOMER IS ALWAYS RIGHT. I'M NEVER EATING THIS OVER-CONFIDENT, MEDIOCRE SANDWICH AGAIN. EAT ME, Jimmy. I got: Firehouse Subs, Subway, Jersey Mike's, Quizno's (still good), a bunch of mom-and-pops. Eat me. never ever ever again eat at Jimmy John's!

    (1)
  • Daniel O.

    Sorry Jimmy John's, but we weren't impressed this weekend. My employer gave me a gift card for JJ's as a thank you, so I took the family for lunch on Saturday. The first thing I noticed upon entering was the really loud music. Don't get me wrong, I enjoy listening to music but this was borderline obnoxious. We had to raise our voices to hear one another. The woman taking our order lacked personality and was rude to my wife. They forgot to put avacodo on her sub and refused to put pickles on my son's sub. Instead, they charged us extra for pickles on the side and gave him a full size pickle, which of course was much to large to put on a sub. Their ice machine was out of ice and we had to ask them to refill the machine 3 times before they added ice. As far as the food is concerned, it was just okay. We're unlikely to return.

    (2)
  • Doug M.

    I finally made it back to Bob-O-Rino's today. It's been long time- too long in fact. I know they're known for their sub sammies, but I remember having a great Italian beef here once and that's what I got today. The beef is served on nice fresh bread and they'll dip it in the juice if you want. The hot giardinara is so good and just hot enough without overpowering the sandwich. The french fries were done almost to perfection; golden and salty goodness in every bite! A big big plus for serving Royal Crown cola as one of their fountain drinks. In a world dominated by Coke and Pepsi, it is indeed a rare treat to find RC offered. The wife had a bowl of broccoli soup (go figure). It was good too, but I come for the sandwiches. Bob-O-Rino's I will be back! Cash only btw.

    (5)
  • John R.

    This is a good sub. Not great, not wow I need another one right now, not I'm gonna write paragraphs about its glory, but good. Fresh bread, with a little crust - nice. Ingredients? Not made in house or anything too fancy, but good. Ambience? Sub shop. Its clean. I had the Italian, which is a pretty good canary in the coalmine of the subshop. If they blow that one, they're lost. They don't. The dressing is a little on the sweet side, and the tomatoes, like most sliced tomatoes in town, are lamentable in their annoying necessity, but they didn't kill the thing for me. They supply the wet, I guess. Sides are iffy. Fries? eh. Chips? Plain or BBQ? That's, well, ok. Royal Crown Cola. I ca live with that. In short, no need to drive over from Lakeview just to try this place. If you're in portage park, go fot it.

    (3)
  • J H.

    I went twice. Had the cheesy beef and turkey sub on second trip. Good service, but food just not that great for Chicago standards.

    (3)
  • Samantha S.

    (2)
  • Brian M.

    (1)
  • tom s.

    (5)
  • (5)
  • Chris B.

    Honestly don't know how we missed out on the wonderful meals others on the site have experienced. I like a good sub as much as the next guy, but this was not really close to the best I've had. Costello's has these guys hands down on bread and sandwich filler combinations. The service was not great. I was treated to short, curt questions and my son to sidelong looks. It wasn't until I went to pay that I was told it was cash only, and the ATM in the restaurant was a ganky affair. Why is it that I'm printing out a receipt for them to pull cash from THEIR drawer in order to withdraw money from MY account? And why would you force the customer to do that when you could have set up the key pad/card swipe right there at the checkout? In any case, I'd be able to forgive them this if A) they didn't get my order wrong and B) the meal was better than mildly adequate. If you want a sub either travel over to the Brickyard and get a Jimmy Johns or take the drive over to Lincoln Square and pick up Costello's.

    (2)
  • Jorge P.

    Went based on word of mouth and was not supper impressed. If there were halves stars this would be a 3 1/2 for me. First it is better then subway and most other place around the area. But it does not compare to Bari and I still think Heros is better although somewhat similar. The cash only thing bother me a bit considering they have a very nice register system and they could take cards if they wanted to. Overall not bad but not worth going out of my way to get it.

    (3)
  • vince v.

    Gave it another try.Bread fresh,Italian sub not to good it said salami but cannot figure out that mystery meat! Fries cold waited about 7 minutes and still was cold told counter person and he said it would be another 7-8 minutes. I know it's been there forever,but maybe a little supervision or real salami.I may give it another try for the hot sandwiches that I just read about.

    (1)
  • Ed F.

    Good, but nothing to put it over the top. As a previous reviewer stated, it's good, just not great. Yea, it's better than the chains, but their prices aren't any better, and the bread I had on a Tuesday, seemed like it was delivered last Friday. Parking is decent, the place was clean with plenty of room, service was fast, but the sandwich was just average.

    (3)
  • De I.

    Great Subs and service! I am really not a sub guy but Bob-0-Rino subs are delicious. I stop in quite a bit during dinner break at work.

    (5)
  • April P.

    a sandwich, is not just a sandwich. You need to have great bread, FRESH COLD CUTS or meat, and not feel suffocating from eating lettuce and tomatoes, to fill up just to cover up for the lack of meat Bob O Rino's does it right!!!! Love their chicken salad sandwich, has a great heaping of filling, with more chicken, less mayo. The bread isn't rock hard, or super soft. Their corned beef panini is another great sandwich. Corned beef so nice and warm, and not overly salty Huge parking lot!!! They also have decent customer service, and will cater a platter within about half an hour, such as what we did. Now that's great customer service!

    (5)
  • Emily O.

    Bob-O-Rinos has the best subs. The meat is fresh & the sandwich is full of flavor. The prices are inexpensive (especially for how much you get). Much better than other sandwich chains such as Potbelly's or Jimmy John's. Try it out!

    (5)
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  • Jack N.

    Excellent subs. Jimmy Johns sets the bar for many other sandwich shops. They are fast, fresh, and affordable. The small subs are around 5 bucks and the large ones are 6 w/ tax. You can get them on a french roll or bread. Everything tastes pretty fresh. I like the LULU with sprouts, cucumbers, and peppers. I wish there was a Jimmy Johns closer to me. I would like to try them all.

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  • Maria G.

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  • Katy M.

    I like the subs with the vinegar and oil and prefer Jersey Mike's to any other chain sub shop. The workers there are efficient and fast. I am amazed at how many orders they can keep straight at one time but they have never screwed up our order. That being said, it wouldn't kill them to slow down a tad and focus on the individual customer. It can be hard to know if they are making your sandwich or someone else's which just leads to confusion. At times you feel rushed as well. It's a very get em in and out atmosphere. Overall though, it's a decent location with good subs.

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  • Daniel R.

    Fast and friendly service. Best fast food sandwich chain out there. Dont over look the wraps!

    (4)
  • Paul N.

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  • Melissa M.

    Friendly associates great fresh food what is not to like? I never leave disappointed. Happy for a Fresh cut sandwich place I can really enjoy.

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  • Jomico R.

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  • Donna R.

    A good selection of subs and wraps here, I usually order a good ol' Turkey sub (Mikes Way of course!), but have ventured to get others here. The buffalo chicken is ok -- I found myself adding more buffalo to the sandwich. The tuna is definitely fresh and not too much mayo. The Jersey Shore favorite is really good, nice and fresh. If you order a regular sub that's pretty much all you need for meal -- they are huge!! If you like onions and all sorts of vinegar goodness, get the sub Mike's Way, you can't go wrong. The staff is always fun and fast, unless you get a hot sub, that usually takes sometime.

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  • Erick P.

    I like Jersey mikes, their sandwiches are fresh and their service is fast. I just wish there were more of them. Def will be going back ~

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  • Gary H.

    The carne asada and pollo asado burritos were both solid, and the horchata was spot on! I liked the spicy carrots. The salsa bar had a good selection. As a native San Diegan, this place reminded me of the burritos I had when I lived there. Things I would change: some of the tortilla chips were stale and the tortilla seemed almost toasted, and the price of the carne asada burrito was a bit steep. Despite those things, I'd still recommend it if you're looking for a good and quick burrito.

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    Tried Jimmy John's a few weeks ago and they have great sandwich's and the breads really fresh. Also have nice and quick service

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  • Jennifer M.

    I'm from Pt. Pleasant Bch, where Jersey Mike's originated, so my standards are VERY high for all locations. We moved here a month ago and were so excited that there was a Jersey Mike's (known as just Mike's to me) here. We had them today and were not disappointed at all, the service was great, the shop very clean and the overall experience great. I will have to say though, there is a lot less meat and way too much lettuce than I am used to. The bread is still great, which is what made them famous in the first place and the sandwich was very good. I am giving 4 stars because for the price you pay, you should get more meat and cheese. I know that there is a guideline to follow and meat can get expensive, but that's not how the original Mike's did it in the past and unfortunately it's changed. Still very good though and I'll never put down my favorite sub shop!

    (4)
  • Lauren R.

    I enjoy the warm toasted subs. The cold subs are not that good. But to me this isn't anything special.

    (3)
  • Vicky R.

    I like this place. To me it's better than Jimmy Johns and anything is better then Subway but the bread at this place is much muich better! Tastier! I like the seasons they use and their employees were fun to talk with and I even decided to sit there alone and engage on some conversation with them. Price is eh. I don't feel like I got myself a great deal but I don;t feel ripped off like I do when I leave Jimmy Johns. Maybe thats because I dont care for the sandwiches either. Go Jersey Mikes!

    (3)
  • Lisa M.

    A small step above Subway. Not bad, not good enough to go back.

    (2)
  • Dennis O.

    Had lunch here again - they continue to impress!!!

    (5)
  • Dan C.

    Don't order over the phone. If they are busy they won't give you the time of day and will rush you to order. Horrible customer service. I'll be going to a different one from now on. Just because your busy doesn't give you are reason to be a jerk!

    (2)
  • Carolyn W.

    I have begun frequenting this Jersey Mike's in the past month. They beat all other sub shops in every aspect there is. The sandwiches and bread are always fresh, full of ingredients and a decent price. What I like even more are the employees. Every employee I have ever dealt with is MORE than friendly. They go out of their way to engage the customer and treat them like gold. You do not see that in most restaurants these days. KUDOS to Jersey Mike's for hiring great employees!!

    (5)
  • Maria p.

    The Jersey Mikes's at Schaumburg and Barrington Roads just opened. This is the best Philly Cheese Steak. I have yet to try it on bread, I love the Wraps. I get the Philly Cheese Steak plus Mushrooms wrapped....OMG Delicious

    (4)
  • Dan S.

    I finally stopped in after a long time of saying that I was going to, and I kinda wish I did sooner, what a sandwich! It was around 5:45pm on a Friday night, so I didn't know what to expect. I walk in & there was 1 table with about 4 people, and 2 people in line ahead of me. The guy at the slicer greeted me & took my order, we chatted about the Bulls as he sliced the turkey & swiss. As I sat down with my meal, about 6 or 7 people came in separately & got in line. No more than 5 minutes later another 4 or 5 people got there & waited in line, so for those paying attention, that's over 10 people waiting in line. Granted, everything is freshly sliced/grilled but if I'm in a crunch for time, there's no way I'm waiting in a 10 person line to get 1 sandwich. The turkey & swiss I had was pretty amazing, so from now on, I will pre-order the sandwich online so I don't have to wait in a 10 person line.

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  • Kristina O.

    Growing up, I never ate at Marie Callendar's. My mom always noted that it was an "old people" restaurant and that I wouldn't like it. It turns out, she was totally right. I came here with some coworkers for lunch and I ordered the quiche combo with a side salad. The service wasn't very prompt despite the restaurant not being very busy, but the quiche came out, and it looked pretty good. The eggs were cooked perfectly, but the cheese they put on top was insanely oily. The bacon was cooked perfectly though. The salad was alright. The greens weren't really fresh, but I did like their blue cheese dressing. Meh, I have experienced a lot better. I doubt I would ever come back here.

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  • Pamela R.

    Very Good northern Indian food. I am a huge fan of good indian grub. This place has a relaxing atmosphere to it with fresh white linens on the table. I love the vegetarian options they serve even though I am not vegetarian. My favorite is the mutta Paneer and Fried Apps. The mango chicken is really nice as well. During Lunch buffet, they serve Chia as well so GOOD!

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  • Carla J.

    We have never been to the Saffron Patch and decided to try it last night. We waited several minutes to be seated even though there were several open tables. After being seated the women behind us made a comment to the woman busing tables about the slow service.During our 10+ minute wait (never even offered a beverage) we didn't see anyone get food from the kitchen and saw lots of tables waiting to be waited on or served food. We ended up leaving. Not sure what the problem was last night but the kitchen appeared to be non-existent and there was a severe shortage of servers. Not sure if they will get a second chance.

    (1)
  • Jessica A.

    (2)
  • Jen N.

    (5)
  • Ken T.

    This place was highly recommended to me, so i'm hoping that this evening was just an aberration, and not the norm. We got there before 6:30, place was not crowded, were seated immediately. After 15-20 minutes, was starting to think that we were in the "dead zone". Nice lady took our order -- nothing complicated: 1 lamb vindaloo (hot), 1 tandoori malai kabob (mild), Kashmiri naan, 1 mango lassi, 1 sweet lassi. When the food finally got to us, the malai kabob was fine, and a large portion. Problem was, it had more spice than the lamb vindaloo. Eh?? Had to ask at least twice for our lassi; the mango was very good, but the sweet was missing the rosewater. And finally, the naan was scorched. Saw at least 8 people working the tables, but didn't seem to be coordinated. Am hoping it was just a case of someone calling in sick, or somebody new in the kitchen. Still want to try the lunch buffet -- HAS to be better than Raj Mahal!

    (2)
  • Grace H.

    Just so-so. I am neither thrilled nor discouraged by this place.

    (3)
  • Jack B.

    I love this place! High energy, friendly staff and fresh, tasty ingredients at a reasonable price. This place has made me swear off Subway and their "counting each leaf of lettuce used" ways... Big shout out to May for making our visits enjoyable!

    (5)
  • Ellen H.

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  • Bill G.

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  • Alexander S.

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  • Diana B.

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  • Tana M.

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  • Luke H.

    (1)
  • Mark K.

    The sandwiches are very tasty. My fiancee gets the chicken Caesar wrap literally every time. I have to admit that is pretty good, too. I have had some hot and cold sandwiches. The buffalo chicken wrap was OK, but everything else has been pretty above average across the board. They just started a rewards program, I think. That is pretty cool considering Subway stopped doing that a long time ago. It's a bit pricey for a sandwich but no more than Quiznos or anywhere comparable. The staff is always friendly and attentive. It'd be a good place to try if you've never been. I will eat there for sure, again.

    (4)
  • ciara c.

    (4)
  • Chris W.

    This chain is getting pretty popular around the Chicagoland area and I can see why. The sandwiches are pretty hefty and REALLY tasty. Their menu selection isn't as large as you'd expect for a sandwich chain, but it's quality food with tons of ingredients piled on and a little different buzz to it from other places like Subway which keeps bringing in the buisness. I love Italian sandwiches normally, but I'd say it was a little bit of a let down, even though it was still good. Their hot sandwiches are out of this world but beware, if you want jalapenos, request they go light on them. I'm a HUGE fan of jalapenos, but it was some burnin' love in my mouth and I was dying for milk rather than soda. This particular location is clean, cozy, and the staff is INCREDIBLY nice and accommodating. The location off the street is convenient and I would come down Golf to get a sandwich here again. Check it out.

    (4)
  • (2)
  • David B.

    (4)
  • Jami C.

    (4)
  • Don B.

    (4)
  • Filippo C.

    Good subs but for price I've tasted better!! Expect to pay close to $8-$10 a sub depending on what you get.

    (3)
  • Sandra F.

    (5)
  • Sam P.

    (4)
  • Sharon O.

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  • J.J. O.

    I came for their buffet at lunch time. We were greeted by great smiling waiter and seated right away. They were offering about 10 different dishes which fulfilled my expectations more than enough. I had - fried appetizers of 2 kinds made with veggies and dough, - basmati rice, - tandoori chicken, - chicken tikka masala, - fried califlowers & red peppers with soya or teriyaki sauce, - paneer & peas masala, - green lentil soup, - frshly baked naan that was brushed with butter on top - the famous Indian desert with brown balls in heavy syrup They also offered - lettuce salad, - indian pickles, - yogurt sauce with cucumbers as a dressing for salad, - fruuits, - indian tea. I believe they had more that I could not remember to list here. The tandoori chicken was made from thighs and drum sticks, which are the best part of the chicken for tandoor. They were well coked and juicy enough with little savory flavor which made them more delicious. The chicken tikka masala was perfect with creamy and delicious. The fried cauliflowers had a little sweety taste and a little hot spicy taste that made me guess that they could be a Chinese recipe rather than Indian. I will look forward to them at my next visit. All in all, every dish was great and I could be happy to have my lunch with any of those choices alone. For $10, what lunch options can compete with such a great buffet? It was a fast feast in an hour. I only wish that they could offer a smaller lunch for a smaller fee. For example, naan, rice, one chicken dish and one veggie for $5.99 with one of the salad, desert or drink, for example, with take out option would be great. No matter what, I cannot wait for my next visit.

    (5)
  • Michael S.

    (1)
  • Robin K.

    I love their food, their curries really are the best locally. Same goes for the naan. And, they are family friendly. It's nice to be able to take your young kids to a nice restaurant (water goblets, white table clothes, linen napkins and candles). A great way to introduce young kids to proper table etiquette. Thank you to the staff for letting our family 'practice'!!

    (5)
  • Carmella H.

    Nothing Spectacular, and the price is a little high for lettuce, tomato, and mayo. It was just OK.

    (2)
  • Leah N.

    Still 5 stars! Great service, heavy pour and food next door when you drink too much!

    (5)
  • Stephanie M.

    My friend took me here last time I was home. SO GOOD! SO MANY CHOICES! Awesome when you're buzzed! Super great service, and genious sandwiches. Next time I want a sandwich with tater tots on it. It may make me plan another trip home just for that. Seriously, that good.

    (5)
  • Stacey T.

    Perfect place to go for a great sandwich for lunch or dinner. This is a favorite of mine and my husbands. They have all kinds of sandwiches with creative movie names. The sandwiches are made fresh and are the perfect size. Not too big or too small. Get the fried jalapeño ravioli!! It is absolutely amazing as well as their pasta salad.

    (5)
  • Lyz D.

    Horrible service. Took them over 15 minutes to even acknowledge us sitting with our menus. We eventually just walked out.

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  • Cathy X.

    Highly, highly recommend Spoke & Steele if you're looking for an indulgent and impressive experience! FOOD / DRINKS: - The APPETIZERS were my favorite part of the meal!! I'd come again just for the apps. Favorites were the chartecurie plate (ohhh my god yes), pickled collection, and the nugs. I also enjoyed the grl'd cheese tartine, although it's quite spicy! And the corn flakes on top of the mormon funeral potatoes were interesting, although that was the one dish we didn't finish... - The salads were a little underwhelming. Yummy, but tiny and not too memorable. - The dry aged duroc pork chop paired with maple brussels sprouts was the clear winner from the large plates selection. Chicken and halibut were also great. Nairagi was underwhelming. - By the time for dessert, we were beyond stuffed, but still were somehow persuaded to order the panna cotta, cheesecake, and strawberry dream cake. Highly recommend the panna cotta! - Exhaustive wines menu, and creatively concocted cocktails. DECOR: - Absolutely beautiful interior. There was bar space, long tables, and intimate plushy booths. Upscale decorations made the place inviting, interesting, and full of character. - Located below La Méridien in downtown Indy, so a convenient walking distance from Monument Circle and the rest of downtown. - There's usually plenty of street parking in Indy, but there's also valet if you so choose. SERVICE: - Our server (Tory) was friendly and helpful. Our group had called ahead to pre-order apps and entrees, and she rolled with the punches.

    (5)
  • Jason C.

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    (4)
  • Tracy S.

    Stopped in to pick up a Cheesecake for my 50th Birthday after having a nice dinner nearby. They didn't have any Strawberry Cheesecake but said they could put some cut up strawberries and glaze in a container so when he gave me a big box with the Cheesecake in it I assumed they must of put the strawberries on it. Got the $35.99 Cheesecake home only to find out not only was there no Strawberries or Glaze the Cheesecake was frozen solid . We defrosted in the microwave and we all agreed it was okay but definitely not worth the price and the service was awful. Huge disappointment :(

    (1)
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  • Phil N.

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  • Teresa D.

    Food was great and service was good. The avocado shrimp stack was fantastic. Don't go for breakfast on Sunday unless you are prepared to spend $16 per person: they only offer a brunch buffet and don't serve from the regular menu.

    (4)
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    (5)
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  • Angel B.

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    (2)
  • Shannon C.

    (4)
  • Natalia O.

    (1)
  • Brad R.

    (1)
  • Casey C.

    I have ordered Thanksgiving dinner for several years. This year I ordered this -- A whole turkey, as well as a turkey breast, 2 pies (1 pumpkin and 1 caramel pumpkin) and sides of 2 stuffing, 2 mac & cheese, 2 cranberry sauces, 2 mashed potatoes, and 3 gravy. When we picked the items up, they had nice carry boxes, but bagged our items in several plastic bags. The caramel pumpkin pie (with decorative whipped cream topping) was smashed flat with much of the top on the top of the box. The cranberry sauce seemed to be leaking with sticky cranberry sauce on the outside of the containers. When I opened the bag with the "turkey," I was so very surprised since it looked like a rotisserie chicken--it was so SMALL...unbelievably small. I had ordered food for several years from Marie Callenders on Thanksgiving; it was always given to me in carrying boxes and no food mishaps. But this time I didn't order the menu item, "the Feast" because I actually ordered more items with the cost over $200. It seems if your don't order the "Feast" (even if you spend twice as much), then your order is packed in many bags (as confirmed with manager Valerie) and, apparently, you get a tiny turkey. If you spend less ($119, for example) for the "Feast," you get your order packed properly in nice carry-home boxes so that things don't spill and get smashed. In all the years a whole turkey has been ordered, I have never received a turkey that was so SMALL that it nearly resembled a chicken. As a result, there wasn't enough turkey--from the whole turkey to feed my guests. (Fortunately, I also bought a honey-baked ham.) The food was good; nothing wrong there. However, after all the years buying from Marie Callenders, I won't be buying from them next year or ever again. If I can't get what I expected when I ordered, then I can't rely on them in the future. This year, they are a 1 instead of a 0 since the food tasted fine. Next year, I can't rate since I won't be going there.

    (1)
  • Renee H.

    Too bad I can't ignore "stars" , they deserve 0 today. My family usually has OK luck here, but walking in on a Saturday when they're not busy at all, having the three people in front all but ignore us( all 2 of us...), walk back, wait and look at the cash register for a few minutes before saying, "I'll help you in minute", & all of the " help" disappearing...it was time to find another place to eat...so we walked out. Manager, where are you?

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  • Crystal C.

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    (4)
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  • Linda F.

    I totally agree with Di's review. Marie Callender's tries hard, thus the recent blitz of coupons, etc. I was intrigued by the Build Your Own BBQ Platter. I ordered it with the tri-tip and chicken breast. I had pre-ordered my meal in the morning for lunch pickup. When I got there, I was told they were out of pumpkin pie. Why didn't the guy who answered the phone check on that this morning, when I placed the order? And then put aside a piece for me?? I decided on a piece of pecan pie and took my meal home. I honestly don't see how it's possible to screw up a baked chicken breast. This was a half hour into the lunch for the day! My chicken tasted at least a few days old. The tri-tip was half fat, which I don't eat. It looked disgusting! It was very tough and difficult to cut. The loaded mashed potatoes were cold and not great. I can say, I did love the BBQ baked beans. I'm saving my pie for later, it looks fine. For the management I would say, if you're going to rain down ads and coupons on potential clients, make sure you have the goods when they come in! A new chef, or chefs, at least. You may get one-time clients, but never a good base of returning patrons this way.

    (2)
  • Doug B.

    (5)
  • Mary-Jane A.

    (4)
  • Di R.

    Let me start out by saying that I love Marie Calender's and am soooo sad that they are slowly going out of business. But this one is a good example of why. We were on our way to Orange Country and stopped for dinner in Ventura at this Marie Calender's. We were seated underneath an A/C vent blowing right down on our table. And so moved to another table. The staff seating us, was very nice and friendly and helpful. She was funny, when we complained she explained something about the draft from the front door which was no where near the table where the A/C was blasting down on! We ordered the salad bar. I need to start taking photos!!!!! This one was so sad. The presentation was just pathetic. It filled about a third of the salad bar, all of the containers were kind of shoved into one end of it and I've gotta say that Shakee's does a better presentation. Half of what is normally on the salad bar at other Marie Calendars was totally missing. There were 4 crouton and a bunch of crumbs where the croutons were supposed to be. No cheese, etc... Even with what they had there... I could have made the sorry version of a salad bar look a little more presentable with lettuce garnish etc.. (maybe they could just save money by turning down their a/c and investing more in their salad bar! Someone needs to train the salad bar person how to set up! I asked for pie with merengue and I think that the server actually took the initative and gave me a piece where she switched the merengue to the slice she served. A+ for effort! But the piece was kind of broken and a lot smaller than normal and the crust was tough, almost frozen. Next time just say ... sorry you're out... I'd rather pay $5 for a piece that I feel is worth the $4.99 they charge. Also two salad bars... and we only recieved one piece of cornbread and never recived the extra napkins we asked for. By the way, this place did not seem that busy. The soup was not the same consistency as the others I've tasted at other Marie Calendars. I think it was just way overcooked. All the ladles needed wiping etc... Not sure who the Manager was that night but they need someone working a little harder or this will be the next Marie Calenders that says CLOSED when we google it! I encourage you to still support Marie Calender's!!! There are still some great ones out there!

    (2)
  • Kim W.

    Annie is the best waitress hands down! She knows exactly when you need a refilled and what extras to bring to the table. I didn't have to ask, BAM there she was with what I needed.

    (5)
  • John R.

    (4)
  • (5)
  • Cameron B.

    Ugh. We had a modest group of 12 people for a family birthday party that I was able to attend when I was in the Ventura area recently. I'm not a general fan of any big chain restaurants but this place was chosen by family and I figured it would be "OK"-- and that's all it had to be. They put us in a little separate room which was a nice idea as it afforded a bit more privacy. But I could tell service was going to be a problem as within the first 10-15 minutes half the table had empty glasses of water, soda, tea or whatever was ordered. Because my family was there I didn't want to make a stink so I quietly left the room and attempted to speak to the waitress. She was no where in the vicinity. I should say that with a group of 12, we probably represented nearly half of the total patrons on this weekday evening. I'd guess there were maybe 30-35 customers total (including us)...it was a very light evening. Instead I had to settle with telling the host that we had a room full of empty glasses and that my expectations were for good service especially given that it was not a busy night. He said he would pass along my word to the waitress when he saw her. I had hoped that would jumpstart the service to a decent level....short story...all evening it was pretty much the same. Waitress came in very irregularly, not very attentive and always half a table of thirsty people at any given time. She obviously didn't care. The food for several people in our party was bad - two people ordered soup that was so thick - literally a fork would stand straight up in it, as my sister actually demonstrated. Both soups sent back but the waitress didn't seem surprised or genuinely apologetic that the soup was basically inedible. My brother in law received french fries that were actually still frozen. Not cold...frozen! Again, the waitress replaced them but seemed unfazed by it...as if this was "par for the course". Which, after seeing other reviews here, is probably true. My own food, fish tacos, was OK. I wasn't expecting anything special and it certainly wasn't...but it was OK. But given that 1/3 of the table had to send *something* back, I can't give even the food a pass. Summary: Horrible service. Sub-par (even for 'casual chain food dining') food. And I'd guess that the management is probably bad too, as the poor reviews keep coming and obviously management isn't doing anything about it. Seems everyone involved from the management to the cooks to the waitstaff have just given up and are going through the motions. Avoid!

    (1)
  • (4)
  • Clayton P.

    (5)
  • Julie B.

    (4)
  • Daniella T.

    Customer service here beyond sucks. Disappointed with their "so called customer service standards".

    (1)
  • Aphytis P.

    WISH I COULD GIVE MINUS FIVE.......I CALL B*LLS**T! stopped in for lunch, asked how much the salad bar is. was told $8.99 if I order a drink $3.69 or $12.99 if I want water. This kind of BS policy should not be tolerated. I call on everyone to boycott Marie Callender's over this kind of crap. Charge me $4 for tap water or force me to buy a soda I don't want. I will NOT be back and will encourage everyone I know not to go here.

    (1)
  • Jill C.

    My colleague bought two pies from here, and they were delicious! One was a chocolate cream sort of pie, another one was dutch apple, my taste buds favored the apple flavored one. Along with vanilla ice cream, the pies were divine! I wouldn't hesitate to grab a pie from here! Many of my coworkers tell me that if you save the tin that the pie comes in, you can bring it back to Marie Callender's and they'll either give you cash or apply the credit toward the pie you'll buy! What a great deal! I think there is an eight tin restriction, but that's quite a bit of cash savings, and I'm all for a good deal!

    (4)
  • Jeri A.

    Maybe I just happened in on the wrong night, but I'm sure not planning to try again. I tried the French Onion soup to start. Not a lot of flavor, and no seasoning. Next I ordered the classic French dip. The meat was extremely tough and so was the roll it was in. For the money it wasn't worth it.

    (1)
  • Nancy S.

    My tennis team has been patronizing the bar here for weeks after our Thursday night practice. Last night was our last night. We got there shortly after 9:00pm and waited a half hour before several of us were able to round up a server. When she got to our table she had an attitude. She said she was on her break but was going to take our order. Apparently there wasn't another person to replace her when she was supposed to be on her break. Some of us orderd 2 drinks so we wouldn't have to order again. The service was always slow in the past but this was the worst. We always enjoyed the food and the happy hour prices but it's not worth it. Back to Wood Ranch or Victoria Pub. This is the first review I've ever posted on Yelp. The severity of the lack of service and adequate management prompted me to write this review.

    (1)
  • Jason C.

    (4)
  • Bob P.

    Per usuall they set the bar high. the service is wonderful and the food is great. I had the Frisch burger! the onion ringd on it were a great touch. there is not a single pie they make that will not please.

    (5)
  • Guy B.

    We love the service and the good food here. The manager even came by to see how we were doing.

    (5)
  • Mrs M.

    So I just left from this place and I have to say how extremely disappointed I was especially for the 1695 they charge per person. The quality of food was horrible the biscuits were dry as a button, the gravy was apparently just for looks as both biscuit and gravy was cold. The trays were broken down and difficult to open up. There was a setup for omlettes and waffles but no one was there till 945 when we got there at 9. They had soups there with bowls and all but no spoon get pout the soup in bowls. The waitress I think that was the lady wearing a blue shirt not sure cause we didn't see much of her. In the brunch buffet we get two drinks... So we got coffee and juice but the juice cup was a mini cup... Which was ridiculous since it was free refills! Which means I had to know my waitress to get another refill of my extremely small ok. By the time she walked away my cup is empty again. The pies were none of the popular ones! Not even banana cream pie. It was really ridiculous and their chocolate cookies was horrendous so dry and no flavor at all. The fruit was the best thing. How sad this place has really gone down hill and the servers just don't care. Four people at our table and ending up with 71.00 tab before tip for this dog awful place walking away with thinking wth did we just spend our money on? I don't know about u but my money doesn't grow on trees.... And if it did will never comeback to this place for brunch. Mgmt take a look at your staff and the customers does anyone look happy? I could not even tell u if anyone had teeth cause no one was smiling. I wish business will understand and get that spare Monies for brunches are rare and tend to be a special occasion as our was.(son turned 18). However the celebration got sidetracked due to awful experience here. Shame on this business for the god awful set up, food they call brunch. Food that was cooked like no one tasted or cared for and charging these sort of prices I would rather have a few really good dishes then a whole Bunch of nada

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  • Gary H.

    My turkey sandwich was good but the best part was the service that we received from Kelly G. She took the time to fully explain the menu, was prompt, had a huge smile, and quite frankly her level of service was something I would ordinarily experience at a much higher end restaurant.

    (5)
  • Alex S.

    I went here with a couple of friends. The place was dirty, the service was slow, they were out of a lot of food. I have no plans of ever going back here. There are plenty of other eateries on Victoria. Try DW Country Cafe bout 1/2 mile down the road.

    (1)
  • Ross P.

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  • Barry C.

    Our #GoTo place when in the mood for great food minus the high price, pretentiousness & aren't up for making lunch or dinner a 2 hr. Event. The pizza is great & they offer plenty of other choices. We always get good ice cream here also. Heads-up the owner Julie is a doll but we can't figure out if she's really Willy Nelson's "baby-momma"!

    (5)
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  • Jessica M.

    This place is an absolute godsend for the nights where you're at the Matinee or Annabells poisoning your liver. Greasy sides, giant sandwiches, and a loud, drunken clientele? It's not the best food you'll ever eat sober, but it is the best when you're intoxicated. And sometimes, really? That's all that matters.

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  • Elle S.

    great happy hour specials. fabulous bartenders. strong pours. the best jukebox in the greater akron area. house made fruit infused vodka. pool table. great little alley in the back for smoking. wii and whatnot set up for play. the matinee is like thursday's little sister. it smells nicer than thursdays, thats for sure. and it's a lot smaller. there is no dance floor, but there are plenty of dance-able tunes. it definitely has a cozy feeling to it. there is live music often. it's the perfect monday night bar... or the perfect place to grab a drink or two before heading to thursday's.

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  • Hope J.

    I had been waiting until I actually had a chance to eat in to write the review, however since time continues to fly I will write the review on my take out experiences. The first time i stopped in for a grab and go salad, I was surprised at the multiple offerings. I ciuldnt choose, so I went with the Black and Blue salad. Great choice tender strips of steak over a bed of greens with a mound of blue cheese crumbles,fresh veggies. Delicious. I have been back 3 times since choosing from the grab and go section. The Ultimate salad is the best weekend treat that you can feel good about, even though it borders on excess, but only in a good way. I just discovered you can order online. So the next time i dash in I plan to order online a put a few personal touches...maybe add avocado and egg to the Ultimate...mmmhmm sounds like a plan. Here's a tip if you're like me love salads but would rather have someone else mske it, buy 2 salads, the ingredients are so fresh it keeps well for the next nights dinner.

    (4)
  • Vanessa T.

    Im mixed on this place, I have had a good meal and had a bad meal here....so im going to say this place is all about what you order here. Good: the pizza, good thin crust pizza I like the size is perfect for personal pizza...also the complimentary topping bar, cool idea and I love the bread and butter pickles. Bad: the salads are drenched in dressing, my ceasar had so much dressing it was almost inedible, the sandwiches are hit or miss...the Italian had so much Italian dressing on it when I took a bite it was shooting out the bottom of the sandwich. Maybe the day I went who ever was making the food had a heavy hand with the dressings but I will def ask for any sauce on the side next time.

    (3)
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  • Chris B.

    Healthy fast casual food. Have not had a bad meal here yet. My favorite sandwich is the Newk's Q.

    (5)
  • Michael M.

    The corn and chicken chowder is really something exceptional. This really is a lunch place- the menu contains soups salads and sandwiches exclusively. All the ingredients are fresh and high quality.

    (4)
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  • Lindsey Y.

    Great location - it's really beautiful outside. Although it was chilly I was almost tempted to eat outside because of how nice it looked. The inside decor was plain, but homey. SERVICE. Had a young girl ring up me & my boyfriend's order. She was very sweet & accommodating. There was a young male who greeted us (in a very uninterested way), and also talked to us while he was walking off. I could hardly understand him - there was no eye contact, and he would continue to talk to us while he trailed off. That's one of my pet peeves - bad customer service. He wasn't even trying to hide his sucky attitude. FOOD. Ordered three dishes: spicy garlic noodles, crab wontons & handmade BBQ pork. My favorite thing was the noodles. It was cooked perfectly (hate overly cooked noodles that are so soft it falls apart in my mouth). It was also very tasty, which surprised me because it looked ordinary. The other dishes on the other hand were BLAH. The crab wontons we envisioned were juicy crab deliciousness. However, the crab wontons we got were full of cream cheese.. And that's literally all I could taste. The homemade BBQ pork was too sweet (personal preference). PRICE. The items we got totaled $22. Not bad considering it was a lot of food.. If only everything was up to par, taste wise. Would I come here again? Yes, but only for the noodles.

    (3)
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  • Amanda Q.

    awesome! the shakes. and ice cream. and candy. and food. and the decor!

    (5)
  • Kels P.

    (4)
  • Lisa N.

    (4)
  • Amanda J.

    A quintessential ice cream parlor tucked away in the Strip District. I love the atmosphere and everything that Klavon's represents. They have cones, sundaes, milkshakes, smoothies, floats, and everything you could dream of. There is a counter, tables, or booths to sit at, and there is plenty of seating. While they no longer use old-school milkshake machines, these things remain on display to remind you of the past era. They also have candy and some other fun ambiance. I don't want to spoil the excitement of coming here. I ordered a Death by Chocolate Milkshake, and it was delicious. It was very rich and blended well. I really want to try a sundae next time I come in because it all looked so pretty! My friend got a mango smoothie that she liked a lot as well. Apparently, they also have multiple flavors of whipped cream! One complaint: The day my friend and I went in, the girl automatically made our orders to go. I would have loved one of the glasses but alas. I am sure if I had asked she would have changed the order over. Nonetheless, a super fun place to come and hang out.

    (5)
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  • Nicole D.

    This place is awesome. Completely authentic and has the old school charm, not to mention the menu is huge! 20 different sundaes, shakes, splits and floats. The service was super friendly and they genuinely seem to enjoy themselves. Did I mention the sundae I had was delicious! I got the cookie n cream with hot fudge and I asked for peanuts so they threw them on. It so was inexpensive. My friend got their homemade chocolate almond ice cream and she loved it. Def recommend for families or even date night! I will definitely be going back!

    (5)
  • Tony D.

    Love the old school feel of the place. While it seem a bit disorganized when you walk in, be patient and someone will eventually help you. Since their ice cream is that of the famed Berkey Creamery at Penn State, they have lots of the same flavors as those at the headquarters, including the fruity and fluffy Peachy Paterno. The Regular size is huge, and they let you combine multiple flavors, something strictly forbidden at Penn State. The servers are friendly, and one even came over to ask customers how they were doing while eating. My favorite ice cream in the city by far!

    (5)
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  • Sam A.

    My boyfriend and I wanted to go to the best ice cream shop in Pittsburgh, so he did some research and came across this spot. I have been wanting to check out the area too, so why not? We loved it! Finished both the sundaes and they were amazing. The man who was working was so polite and willing to help us out too, which was awesome. I think the hardest part was picking which sundaes to get. Easily the best I have had so far and I highly recommend. I will be back!

    (5)
  • Amit S.

    (4)
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    (5)
  • Rebecca G.

    This place is small, quaint, amazing icecream (from PSU creamery), and the staff is great! I was fortunate enough to meet the owner and she was super nice and helpful. She seemed really proud of what she had accomplished, and humble too! I really like this place. They have lunch soup and sandwiches too that were good.

    (5)
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  • Vy N.

    This ice-cream spot is actually a block away from my house. So that explains the frequent visits from time to time. I heard they kept the store the way it was after the new management. The style was definitely old school but I liked it. They served the ice cream behind the bar and the cash register is behind a glass case. They usually take your order when you come up to the bar or sit down at a table. You actually pay AFTER you eat. This makes the entire process quite troublesome since the store does get filled up easily and you find yourself standing at the cash register waiting for someone to take your money. I will give them some time for the service to improve since they are new and still learning. Besides that, the man that works there (I assume the manager) is always accommodating and offered us cups of water.

    (3)
  • Jo R.

    Best during patio weather, and probably my favorite place on 9th Street. Great food, Moonshine menu, and a full list of Abita Beers. The waitstaff is great and super friendly.

    (5)
  • Steven H.

    Great food. Neat little place. Only reason I didn't give 5 stars is the price is a smidge high.

    (4)
  • Julia W.

    I am from Louisiana and it was refreshing to see some creole/ Cajun on the menu. The pulled pork po boy was a hit. I also had the frog legs! The moonshine margarita was amazing. They ask you what level of spicy you want on a scale of 1-5. How cool is that? THE BEST thing there is the bread pudding!! It has an apple moonshine glaze and ice cream on top. It's the best bread pudding I've ever had.

    (4)
  • Kevin W.

    Normally, I wouldn't ask someone who thought it was a good idea to sleep with their cousin to create a meal for me: "Mmmm, squirrel... again... wow, you've really outdone yourself this time, Cletus". No, typically I prefer that the person preparing my food has to use more than one hand to count the number of teeth in his or her mouth... or hell, even be able to count period. Fortunately, if there are two things hillbillies know well, it's moonshine and po boys, so it seemed only fitting to give Hillbillies a try. They've got an interesting menu, quite a few different appetizer options to choose from - including alligator ribs, egg rolls, stuffed mushrooms and fried oysters. We tried the oysters, which were pretty good - just be aware that you'll get about 5 fried oysters for nine dollars, so just something to keep in mind if you want more bang for you buck. As for the main menu items, they've got a variety of options to choose from ranging from blackened shrimp or crawfish to egg salad or even tofu. You have the option to order any of these meals on a baguette, served over rice, or over salad greens - these are 21st century hillbillies, afterall. In addition to the bread / rice / greens choice, you also get to choose between lettuce & tomato OR their house slaw - but absolutely under no circumstance can you ask for the slaw WITH tomatoes... apparently that is a hillbilly sin, according to the hillbilly bible (which, as it turns out, is just a few crude drawings scribbled on the outside of a brown paper bag). Lastly, you get to choose a sauce to go with your meal of choice (yellow, orange, cream, creole mustard, gravy - yeah... something about hillbilly gravy didn't sound right to me either) I felt like I needed a nap after the entire menu selection process, but ultimately decided on the blackened crawfish sandwich with slaw (no tomatoes! heaven forbid we get tomatoes AND slaw) and orange sauce. Verdict: the flavor was great, and - there is no graceful way to eat a po boy, but luckily hillbillies don't judge, it wouldn't be in their best interests. The most intriguing part about Hillbillies is the fact that they are a moonshine only bar - meaning they serve only home made alcohol concoctions, so don't go in here expecting to slam some soco and limes for your 21st birthday (because who the hell else would still be drinking soco and lime?) Along with the homemade drink selection, they've got a selection of beer from Abita (New Orleans) and Great Divide (Denver), but despite the slightly misleading "Horny-Toad fried oysters"... no COOP, sigh... All in all, we got an app, two po boys, a drink and a beer for fifty dollars (before tip) - so if I had to, I'd say my main issue with Hillbillies is the price point. You don't typically expect to pay 10 dollars for a "poor boy", but something tells me that these hillbillies didn't take too many classes on pricing strategy. Still, despite the steeper pricing, the food isn't bad at all, so there is certainly some potential. I just can't wait till we live in a world where house slaw and tomatoes can live happily together on the same sandwich. Until then... Overall Grade: B

    (3)
  • Bob S.

    Just found this gem. This is a great place for every ice cream lover. Great place to hang out with friends or to go on a date. I recommend the sundaes at this place. This is pure 50's and 60's style that isn't forced. Staff are very friendly and patient.

    (5)
  • Christopher H.

    Super Sundae.

    (5)
  • Killerasp K.

    i was throwing a party on saturday night and needed to order some pizzas and wings. i spoke with jimmy and he was very helpful and friendly with my questions about the food and price. i ended up getting 8 large pies and 100 wings (mild). the pizzas were pretty good. a little bit too thick, but when you are drunk, everything taste better. the wings were freaking amazing. i should have ordered more. they were breaded and deep fried but not oily at all. the breaded wings at hooters are oily like crazy, but not these. my guests polished off the 100 wings in no time flat. big ups for jimmy for helping me out.

    (4)
  • Matt H.

    Placed an order here today, around 12:15. Received it at 2...Shouldn't take 2 hours for 1 persons order. food was cold and very disappointed in the customer service. I called up asking for my order 3 times. first time was at 1, the guy said "5 mins" then at 1:20, he said "another 5 mins", then I told him "you told me 5 mins, 20 mins ago" and then his answer was to hang up on me. then around 1:55 I said "if it doesn't come within the next 5 mins, I want to cancel my order" and thankfully it did. But since it was so long, the food was cold and almost uneatable. No apology nothing. I even tipped the delivery guy and told him my frustration, but he didn't seem like he spoke English, so it was like talking to a wall...My opinion, is that their food is great, but service and reliability in lacking.

    (2)
  • Lucius K.

    It's my local pizza place. It's good for pizza. I haven't tried anything else that they offer, but I figure a pizza place isn't a good place to get a bowl of spaghetti. The thin, crispy crust is not over-salted and not overloaded with toppings or cheese, which is good for this kind of pizza. However, don't expect any unusual toppings or anything that will challenge your taste buds.

    (4)
  • Lauren C.

    Their pizza pies have gotten noticeably thinner, which is why I stopped ordering from here a while ago. The last time I got anything from here was a slice with pasta on it and I found a piece of a plastic wrapper that was a little bigger than the size of a quarter. I know that people make mistakes, but it just kind of grossed me out.

    (1)
  • April S.

    We initially came to this plaza for Thai food but unfortunately it is closed for summer. Time to look for a new joint to try. We spotted this small Italian restaurant right around the corner in the same plaza. We figure we would go in and try. When we first walked in, a lady immediately welcome and allowed us to pick our seats. She told us she has been working there for almost 2 years and was very knowledgeable about all items listed on the menu. We ordered a house salad to start with. She puts olives on the side along with 3 different types of dressing. Talk about attention to detail! I order a clam with garlic sauce and spaghetti for entree. They were super generous with clam meat and the spaghetti is soft just the way I like it. My friend ordered a 16 inches of pizzas and he loves it. I'll definitely come back here again.

    (4)
  • Lowski S.

    I love the owners and the pizza and bruschetta keep me coming back for more! If I get fat - lets just say I know who to blame hahahaha!!! The waiters need some training but the chefs are on point! Truly Amalfi style! Got the margarita and the bruschetta Amalfi, the two things I get every time and the veggie pizza! Yum yummy yummmm

    (5)
  • Mary R.

    (5)
  • Tara J.

    (5)
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    (5)
  • Carrie C.

    Great ice cream parlor. Old world charm original soda fountain & counter. A must see & friendly service. The Ice cream was awesome. Plenty of toppings on the sundae. Highly recommended.

    (5)
  • Ed V.

    Easy 5. Authentic old school ice cream parlor with PSU ice cream ( peachy paterno etc). The ice cream soda was an outstanding ride in the wayback machine.

    (5)
  • Loriann M.

    Just got back from a trip to the Burgh and of course Klavon's!!! Still AWESOME!!!

    (5)
  • Tim W.

    (1)
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    (5)
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    (2)
  • Sunny W.

    I LOVED the style, decor, and feel of this place. On a trip visiting my best friend, we walked around the Strip District and ended our trip at Klavon's. Why the 3 stars then? The ice cream sunday we split was okay, I've had better ice cream elsewhere but they definitely take the cake on decor.

    (3)
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  • Colleen R.

    This ice cream parlor isn't just "vintage" -- it's the real deal. Klavon's originally opened in the 1920's, closed in the 1970's for 20 years, and then re-opened in 1999 by a family member. Many original details remain, including the marble soda fountain counter and the amazing stained glass windows in the front of the building. The ice cream flavors are pretty standard. It's a little bit off the beaten path, but definitely worth making a trip for a fun treat and a peek back in time.

    (4)
  • Andrea P.

    One of my best friends (who's from Butler) brought me here when I first visited Pittsburgh, knowing how much I love nostalgia and history--not to mention coffee (present though not their specialty) and sweets (what an array!). This place is amazing; our cherry phosphate was other-worldly, as we sat in our booth, taking in the authentic (i.e. original) interior and the family stories that came with it. The fact that places like this still exist is really refreshing, and made me fall that much more in love with Pittsburgh.

    (5)
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  • Josh L.

    I first heard about this place (or saw it) on one of the Rick Sebak WQED documentaries about Pittsburgh (which btw you should watch them ALL - they are fantastic). In the program the place was old and run down and waiting to be remodeled. He then did an update to that doc in which it wa reopened. When I saw this I had to go. This place it amazing. The only classic soda fountain ice cream shop I know of. It is soooo cool. Classic style soda fountain, vintage hard to find candy. The decor is just great. I totally admire the owner for getting this place together and reopening it.

    (5)
  • Melanie C.

    Lots of history at this place. Once a drug store, now an ice cream parlor. Be sure to read the interesting story of this place, and check out the flood line when you visit. You can also sign their guest book while you're there. The guys working here were extremely nice. They were very patient while I perused their extensive menu. They offer all sorts of ice cream creations such as floats, sundaes, splits, and milkshakes. They even offer no sugar added and lactose-free options as well as flavored whipped cream. In the end I decided on a single scoop of ice cream in a cone - how boring.

    (5)
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  • Eric L.

    Why do people head to Klavon's? Walking through the door is like walking through a time portal to a simpler time when people were less rushed and people were more chill. Klavon's used to be a drugstore and the original owner used to be a pharmacist first with the soda fountain as an aside. The store was closed for 20 years until the current owners, grandkids of the original Klavon decided to reopen it in honor of their dad and grandpa. As for their menu, they have all the standards you would expect of an old school ice cream parlor with milk shakes, sundaes, soda floats, as well as just basic ice cream. Be sure to bring cash, because even though they take debit, there's a service fee to use it.

    (4)
  • Janey A.

    Klavon's is what I would imagine a soda/ice cream shop would be back in the 50's. There is a decent sized selection of ice cream flavors and concoctions but there isn't anything that's going to figuratively blow your mind. The interior is charming and has a lot of history -- just ask one of the staff and they'll happily tell you about its background as a drugstore. It also offers a selection of old fashioned candy such as candy cigarettes, taffy, and marshmallow ice cream cones to mention a few. Klavon's is delightful and definitely isn't a bad place to spend a hot day in the summer.

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  • Alexis P.

    This was the most amazing (and authentic) Ice Cream Parlor I have ever been too. Really, it gets the biggest points for being authentic. The decor is old-school 1920s style: wood paneled booths, old telephone cubbies, a beautiful marble ice cream bar, and bar stools with the seats shaped like soda caps. The walls are lined with glass drug store display cases - now filled with an assortment of glass ware and interesting ice cream parlor related paraphernalia. I heard about Klavon's first while watching a WQED special on the strip district. When the special was filmed, the second generation of owners (the son and wife of the founders) had recently passed away. The parlor stayed closed for a few years according to my fiance. So when I decided after the hot summer day that scorched Pittsburgh yesterday meant an ice cream run, the fiance immediately had me check the hours for Klavon's. I was greatly surprised to find out that their summer hours go till 9:00pm on Sundays! YAY - we had enough time to get there and enjoy the ice cream. The place was packed with I would guess around 20 to 30 people awaiting or enjoying their ice cream. The ops are so efficient it didn't take long for them to whip up an extremely DELICIOUS Sunday called the "Chocolate Delight." So for atmosphere, service, and a AMAZING ice cream sunday - check out Klavon's!!

    (5)
  • Emily M.

    This place is totally a trip, but so charming. Has anyone ever seen the movie 'Nothing But Trouble'? If so, this place was straight out of Valkenvania. Luckily, the ice cream was superb. I got the black cherry frozen yogurt and after one tongue swipe of my cone, I'd forgotten that I'd chosen frozen yogurt as opposed to ice cream. Can't wait to go back...even if it is totally freaky time warp.

    (4)
  • Alex D.

    Wow what has happened to this place?!? Not sure if they have just gotten lazy these past few months but something is clearly wrong. I have gone a few times in the last month and each time the quality of the food has really gone done. The freshness seems to be gone. The marinara sauce now taste like cheap Prego store bought sauce. I ordered some Lasagna and it seems they dumped an entire jar of sauce on it. Couldn't even see the Lasagna anymore I had to scoop away most of it just to be able to get to the pasta. Once I started eating it it was bland and again lacked any anything of decent taste and flavor. Highly disappointing as when it first opened it was very good. Now the best thing I've eaten these past few months has been their complementary bread.

    (2)
  • Al W.

    This pizza place has great pizza! Originally from NJ, I have a high expectation floor pizza places here that say they are authentic. Nice and thin pizza dough and just the right amount of cheese. I will be trying their dishes for sure??

    (4)
  • Bill W.

    If you like a lot of cheese this is your kind of pizza place. Scratch that. I like the right cheese to crust ratio. I also like my cheese more than just melted. Amalfi has all the right tools but can't build my kind of pizza. They have a real oven with a stone deck. If I ever see one of those Domino or Papa John type of pizza ovens I walk out. That's why no Spinattos or Rush St Pizza for me. They have a good crust and a good sauce. Even the pepperoni is good. But with the pounds of cheese they put on a pizza, it just can't cook to the right texture in a brick oven at a super high heat. It just melts into a big mess. Sad to say but for the price I would rather go to Papa Murphy and take and bake. But that's just me. If you like your pizza swimming in cheese, so much so that if you tilt the pizza slightly it will all pool to me side then this is your place.

    (2)
  • Donna S.

    A friend and I went to Amalfi Ristorante Itallano for lunch.. This was an amazing place. This family owned and operated establishment produced a superior product at a very reasonable price and the service was friendly and efficient. We spent 2 hours there for lunch and was absolutely delighted.

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  • Veronica J.

    Great atmosphere and the house bread and penne pesto is delish! Our server Caitlyn was very attentive and sweet! I'll be back!

    (4)
  • Justine E.

    We live within 5 miles of this restaurant and just tried it for the first time recently. The chicken alfredo is heavenly creamy!! We also ordered a meatball and ricotta pizza that had our tastebuds doing cartwheels! If anyone is used to Italian food back east, you will be very happy here!!! I am so excited we found this place. Thank you Amalfi and keep up the fabulous food, quality ingredients, and great service!! Oh and I forgot about the bread. ..omgosh the bread!!

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  • Dale T.

    I work nearby, so I come here several times per month for lunch. The pizza is really really good, the staff is friendly and attentive, and the prices are reasonable. I'm A bit surprised this place is not busier, must be the slow season before the "snowbirds" come back. Check em out if you're in the hood.

    (4)
  • Chad J.

    This was our first experience eating here and everyone really enjoyed their meal. From the bread they bring out to the meat lasagna. Excellent!

    (5)
  • Chris M.

    I have been here twice now and love it. It is great to find a new place to dine, especially Italian food. Ordered the Amalfi 16" deluxe and it was a great pizza, the mozzarella sticks were tasty. Definitely will be back

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  • Missi M.

    Fun place to go. Food is super tasty and atmosphere is unique. Our waitress was very nice and helpful. Fried pickles and bread pudding are the best. Don't skip!!

    (5)
  • Lauren H.

    Great place to grab a quick lunch at. Service was fast and friendly, and the food was yummy. The prices online are not correct, and the lunches actually start at $5.99. I ordered the picadillo, and it came with white rice, a side salad, black beans, and tostones. It hit the spot! Definitely will come back again.

    (4)
  • David R.

    I have been dining here for many years now. They serve up some authentic Cuban food . They always have a couple of specials on the board. I usually get chicken with yellow rice and plantains. It comes with a salad. And the price is under $7. Extremely reasonable! I would highly recommend this place if you're in the mood for Cuban food.

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  • A S.

    One of my favorite places in Orlando. The food is wonderful, flavorful and there is a great variety to choose from. My advice is park offsite and walk to the location.

    (5)
  • Jena L.

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  • Ryan W.

    It may just be me, but occasionally there are those places you love so much that you keep quiet about them. You only want your only your closest friends to know about because you're afraid large crowds could ruin everything. Hillbilly is one of those places for us, so this review is tough to write. We'd been enjoying several of the restaurants in the Automobile Alley area because I work nearby, and eventually this led us to Hillbilly Poboys. The first thing you'll notice is the atmosphere is great, it has a very 1920's rustic bar feel to it, a moonshine house if you will. Walking in you feel like this is going to be good, if that makes sense. As cool as the place is and as great as the location is (including the 150 year old American Sycamore tree is out front, sorry I'm a tree nerd) the best part of the place is the staff. Very warm and welcoming every time we've visited. We've been there more than a dozen times and we've never had poor service. Here's tip in general though: if you treat waitstaff like people and actually talk to them, look at them and acknowledge them you'll get better service ANYWHERE you go. We love the outside seating in the evenings and there is shade for the afternoons too. We met the owner when he was having a menu meeting on the patio and he was great too. The place is owned by the owners of S&B's Burgers across the street. Finally, the food, we love the Poboy's, my favorite is Shrimp with Yellow sauce and slaw. Their gumbo is delicious too. Their chips are great... Ok basically it's all very good. Any way, go check it out you won't be disappointed!

    (5)
  • Rachel F.

    My husband and I stopped in here for dinner tonight after going to the Toby Keith Relief Concert. I ordered the fish cakes served over greens and it was excellent! The sauce really made the dish and being served over greens made it not too heavy of a dish. My husband ordered the fried oyster po boy and he said it's one of the better po boys he's had in the city. As a side, we ordered the fried taters. They were potato slices that had been fried and seasoned their own special way. I enjoyed them, but would probably try something else next time. I ordered the Redneck Cherry moonshine cocktail and it did not disappoint! I really wanted to order the Koonass Mountain Dew, but they said they were out of the moonshine needed to make the drink and wouldn't have it back in until next week. I would go back just to try their cocktails as they are so unusual and so delicious!! I really wanted to save room for the bread pudding for dessert, but it just didn't happen. However, I've heard it's amazing and we will go back to try that as well. Overall, this is a restaurant when you're looking for something casual for dinner and you want to enjoy unique cocktails with friends.

    (4)
  • Brandon H.

    (4)
  • William M.

    Ok, so what we have here is an early century gem that is kind of covered by a thick layer of lack of knowledge and interest in history. We stopped in before a two-store 'block party' in the area, and having heard about it for years and never been in, we decided to check it out. Entering was kind of a wonderment initially, scoping out a somewhat back-in-time feel and appearance, with shelves of old style candies and gums for sale, a menu board with a handful of varieties of ice creams, sundaes and other concoctions available for somewhat reasonable prices. And the Terrazzo floors are pristine and gorgeous. The decor is mostly original old soda fountain, with original shelves and display cases, beautiful marble tables and wooden booths, and original snack counter, vintage blenders, etc. I ordered a double espresso and my friend ordered a coffee, and I do have to say kudos for knowing how to properly fill a double shot demitasse. The espresso was a little on the sour side, but good enough for what I expected at an ice cream store. I think that what could make this place fantastic would be eliminating the 'youth' from the employee team, or at least replacing them with folks who had a clue what that era represents, and how to recreate it, or, at the very, VERY least, educating the youth on what it was like, and how to recreate it. When I'm sitting at a vintage marble table, sipping espresso from a demitasse, I'm a bit thrown off by hipster music coming from a Pandora box, and a service staff that looks like they just came to work directly from the Urban charter school, dressed like silly high school kids. I sampled the ice cream, the death by chocolate...and although it tasted 'ok', hearing the story that this old fashioned ice cream parlor bought their ice creams from Penn State Creamery, and did not make their own, well, that was about as 'authentic' as the Necco company candy reproductions being sold to 'look' vintage, but all of which were really just watered down versions of the originals. This place could be so much more than it is, a true destination, if the 'theming' was carried through in a more careful and thoughtful manner. Turn off the hipster tunes, and put on some big band or old fashioned malt shop tunes. Try a nice crisp uniform instead of saggy (or skinny) jeans with a sloppy looking over shirt or T-shirt. What should be a very cool and warm, inviting atmosphere plays off as a little cold and sadly weathered. Create a few more aspects of the true old fashioned malt shop, ice cream parlour and lunch counter, instead of a 'trendy' collection of outside sourced lunch options, and the run of the mill sundae collection, simply renamed to be 'cool'. Throw in a kitchen sink challenge, maybe some home made baked good... It's a very cool little building and spot...with SO much potential. In South Florida is a place called Jaxson's...this place ALWAYS had a line so far out the door that they'd hire a keyboardist to play in the parking lot to keep people entertained while waiting, and they'd pass popcorn out to the waiting line. They also had the vintage candy shelves, and you could truly find ANYTHING still made. Their ice creams were all made in house, and they would have bells and whistles going off if you ate the whole 'Kitchen Sink', or similar creation. They had a nice simple kitschy line of 'real' meals, to accompany the ice cream THIS was a 'destination', not just an after thought. And this is what Klavon's SHOULD strive to be.

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  • Ed S.

    Burnt my food my midia noche's wax paper was now attached to the sandwich....so I returned it. Went back home with a new one...my sides were gone. New sandwich was still burned. Went back, waitress was rude. I asked for money back. She was even ruder and I wanted to go ape shit on the whole 'restaurant' - ruined my lunch.

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  • Ellen S.

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  • Rob G.

    Why oh why is the service here so consistently bad? If not for the scowl-faced wait staff I would give at least three stars, but I can't because everyone who works here acts like they're charging through their shift with a bad hangover. Is it just me? Does anyone else get the same vibe? The food? Not bad but the quality is about what you would expect when everything is served in trough-sized portions. If you are satisfied with paying $15-$30 for a giant platter of food that is either deep fried or doused in garlic to add flavor, you will be pleased. But Italian food? No sir. The recipes are carefully designed to appeal to a majority of diners but to convince only enough to get someone to lead a group in the door in order to complement the group dining market strategy. So, the odds are that it's at least one of those places that you would go if you are invited, but probably won't go if you are venturing out for dinner with a spouse or friend. And if you're looking for authentic Italian food, you won't get any closer here than you would with Dominos pizza. All that aside, this is a great place for groups to meet for dinner. The dining room layout is designed to host large parties, so you won't be jammed into a small table and rubbing elbows with creepy Uncle Larry while he tells you about his extensive bug collection. So to recap, check this place out if you plan to host a large group of people who generally aren't too picky about what they eat, but only if you don't mind being served by people who are truly indifferent to their clientele. Bam! Pow! Kaboom!

    (2)
  • KerriAnn V.

    Way, way better than any other Italian restaurant!?if you're going in a large group get the "Popes" table! So much fun! Family style and single portions! The Chicken Marsala is better than any other restaurant I've ever been to! DELICIOUS!!!!

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  • Rachel K.

    Oh Buca, you are a lifesaver. My Dad drove up on Christmas Eve Day from Iowa to visit and on his way up here stopped to call me to tell me to make a reservation that morning. I quick looked in my neighborhood and saw that all the restaurants in my neighborhood were either closed or some cuisine that my dad would not eat. Thankfully, I remembered Buca was opened and I was able to score us a reservation. I have been here several times and loved it, but Dad is a little harder to impress. Our server Danny took our drink order right away and gave us some good recommendations for appetizers. Danny ended up being really friendly and attentive. Kudos to him for the great job that he did. We had the Florentine Cheese Bread for an appetizer which was delicious, the cheese was rich and gooey. Since my dad is somewhat of a picky eater, we ended up having the Baked Ziti. The Ziti was perfectly cooked and had dollops of ricotta cheese in it which made for a creamy savory taste. After dinner, when I asked my dad if we would want to come here again on his next visit, he said yes, so dinner was successful. Thank you again Buca for making Christmas Eve dinner great for Dad and myself.

    (4)
  • Palmer V.

    Technically, I'd like to leave a "0" for one of the worst customer service experiences anywhere ever. Called ahead for takeout, nothing too complicated, wanted a quick and easy dinner after church (youngsters)...well after waiting 45 minutes past our assigned pickup time and then not being able to get a firm estimate for when we could get the food...we canceled our order and headed home...Buca di Bust!

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  • Roni B.

    I remember eating at Humperdink's years ago and wasn't impressed with the food. Well that all has changed. My co-workers organized a happy hour here on a Friday after work...SCORE!! Since I get off 1st, I arrived and grabbed a table to accommodate those of us attending. While browsing over the menu food & drinks, my waiter came over and took my drink order. He suggested the house margarita...everyone has different taste buds...I didn't really care for the house margarita (I don't care if it was on happy hour) LOL. Once I finished that...I went back to old faithful (rum & coke). I waited to order food until my co-workers showed up. Once everyone arrived, we just ordered appetizers and shared with the table (armadillo eggs, potato skins & nachos deluxe)...one person ordered hamburger salad (hamburger patty on top of a salad). Everything came out fresh and hot and tasted really good! I been sleeping on what Humperdinks now has to offer. The prices for food & drinks was very reasonable and the service was greatness!! I'll definitely be back!!

    (4)
  • Robert B.

    So. Ordered the Tuscan Meatloaf being that it was one of Humperdinks Favorites. I don't know If it was my particular order or what but my food came out quite dry and brittle. I assume that if the meatloaf came out more fresh or had spent less time under a heating lamp it could have been better. I have had burgers and tilapia from here before which was very good. But this meal as a "favorite" was sub par at best. If I wasn't STARVING I might have returned it and asked for something else. I really don't recommend the Meatloaf. Get the fish or burger. Happy fooding.

    (2)
  • Evylon D.

    Ordered the "light fare," came with a side of fries and the shrimp was served on a bed of fried onion rings... Think it might have been more than advertised under 500 calories - BUT grilled shrimp delicious and steak good. Beer great and cold. Service attentive - but when I asked about the light fare, I got a shrug. Oh to be young and not worry about such things.....

    (3)
  • Shar A.

    Come here for a mix of Lebanese food, middle eastern music and hooka. I don't really order entrees here and instead opt for the "mezze" style, meaning little plates of food. Everything on the sampler platter is amazing (easy choice for first-timers). The meat pies (lahem 'ajoun) are great along with the labne yogurt. There is a mix of Turkish cuisine in here (odd, but it's there! They have Sucuk--soujouk and Kunefe--Knefeh). Knefeh is one of their desserts and it's AMAZING. It's fried cheese. It's SO good. Any Turkish people would be happy with Nara's interpretation of this favorite, I promise. They also have Baklava for dessert and it's worth it. Have it with some tea and you are all set. Drinks are really great here, I have never been upset. Hooka is easy to order and set up and they have tons of flavors (try blueberry--it's the smoothest). Service is great and food comes fast! I also really enjoy the music. Sometimes they play the gypsy kings =) and at that point it usually becomes a dance party! Since they have expanded you can sit in the main room with loungy low tables or sit in the dining room. Either place you are allowed to have a hooka. There is one back room for larger groups or more intimate parties. Sitting at the bar can be fun too. If you want less hooka smell, sit in the dining room or bar in the dining room.

    (4)
  • Nazgul W.

    (4)
  • (4)
  • Lisa J.

    (2)
  • Rebecca M.

    (5)
  • Jessica K.

    (4)
  • Alan A.

    We came her two days ago, staff are extremely nice, food excelent We could not help it to come again driving from boston:))) If you are looking for excellent middle eastern food you must stop by. Hooka is clean and good quality.. Plz keep it up The new chef did make a huge improvement

    (5)
  • Mary H.

    I really enjoyed the food at Dear Franks as it was simply delicious! The staff was also great! Michael was super! My food was hot and tasty and what made it better was being able to have a person like Michael take care of me! I highly recommend this restaurant to all. If you want delicious food and good service- this is the place to go!!!! Super!

    (5)
  • Michael C.

    We went to Dear Franks at Lunch Time. Kinda busy, no problems, tho. They were very smooth and fast! I had something called a Hoagie. Not with American Cheese, but with Swiss. Can I tell you that I died and went to heaven???? I never had this before! What I was MISSING!!! This HUGE sandwich was GOOOOD! And for another $2.95 you get fries and a large drink (large to me). I raved all about it even the following day. Nice place. Nice guys and gals. Fast turnaround once you get your order in.

    (5)
  • Reda K.

    Grill chicken salads are really good. They actually cook the grill chicken for your order they have good specials

    (4)
  • Liz M.

    I've been here twice now and I don't think I'll be back. My first visit was with 2 friends in the middle of the day for a late lunch. Since it was mid afternoon on a weekday the place was empty, we all ordered 1-2 drinks and a bunch of appetizers to share. While the drinks and food were good I can't even remember everything we ordered (a bad sign). I'm sure there was falafel and some kind of olive and cheese plate. Again, everything was fine just not very memorable. The service was good, but since we were the only people there that's not saying too much. My second visit was with a larger group on a Saturday night. We all ordered drinks, 2 hookahs and small plates to share. The waitress took our orders without writing anything down, then promptly returned about 2 minutes later to say that she couldn't remember half the groups drink orders. When we finally did get our drinks, 2 of 10 drinks were missing and the majority of the drinks that did show up weren't made correctly (tonic instead of seltzer, wrong alcohol, etc). Throughout our time there no one every came by to tend to the hookahs. Also we were charged extra for basic things like extra pita (I wouldn't even call it extra when we are only given 3 tiny triangles of pita for a party of 10). Also, we were there pretty late and I guess they must close at 1, around 12:30/12:45 they turned the music up so loud that everyone in the area where we were seated had to leave. It was deafening. I'm not sure if this is the tactic they use to get people to leave at the end of the night but that was the end result. I definitely got the message and I won't be back.

    (2)
  • TinoX T.

    Best Place ever,The Food is deliciousssss,the Staff is Fantastic they Serve you Fast and they Keep an Eye on you if you Need Anything. The Price is very Very Good,we Can Say Cheap for this Kind Quality of food and the Way of Service. I love this Place and i will Recomand all My friends and Family to go There.

    (5)
  • R F.

    Place has great hookahs! Lots of special flavors! Remember your on the hill things tend to be pricey!

    (5)
  • Jimmy A.

    (1)
  • (1)
  • Alexis C.

    Nara has been my go to spot for YEARS! I love their drinks, food, hookah and overall atmosphere. I am SO DISAPPOINTED in their new hookah rules forcing their clients to have one hookah for every two people. This makes me not want to come here anymore! When I have a girls night out and we decide to get a hookah, more than one hookah is overbearing and not anything that interests me. This is sad bc I love their cucumber mojiotos so much. Maybe Nara could consider having an additional fee for parties of 3 or more like their competitor does. I would be happy to pay an extra $2 to add additional people on my one hookah!!

    (2)
  • Stacey W.

    (4)
  • (5)
  • Ryan L.

    (5)
  • Daniel C.

    (1)
  • Angie S.

    (5)
  • Angie K.

    (4)
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  • Imran N.

    Its unfortunate that the place is falling apart. It used to be the best spot for hookah in New England but last three or four visits were extremely disappointing. I am a regular at this place and the hookah used to impresses me but not any more. Food is still good and the mixed grill is my favorite, if you like mediteranian food then you will like this place. Some night there's live music and people try to dance in the dining hall, I am not fond of that but the management is quick to control it. The former manager, Mario used to come and said hello to the customer but I don't see that spirit in the new management. I don't drink so no comments about that but in terms of food and hookah, I would love to see this place back on the top once again.

    (3)
  • Danielle W.

    My review is strictly based on the hookah experience only, oh and drinks. The very expensive drinks. Actually, come to think of it, the hookah wasn't all to cheap either. (I've been elsewhere and paid much less.) That being said, this IS Federal Hill we're talking about. It's all about location, location, location. Nara is a cute little spot nestled amongst the many restaurants and bars on Atwells. You could probably walk by the place and not even notice it. Our waitress was prompt and courteous. Very friendly and patient with our tipsy group. One complaint: the music was WAY too loud.

    (3)
  • Melissa M.

    Nara Lounge was a major positive point in my Providence weekend. On a freezing cold Saturday afternoon, my fiance and I were ready to head up to Federal Hill and have dinner. I hailed us a cab to Federal Hill and the cabbie wanted to pick up another guy who was coincidentally heading to Federal Hill, too. That guy sat in the front seat and we sat in the back. Cool! A cheaper cab fare I thought. Well, we got to chatting and the guy that the cabbie picked up is named Mario and he told us he is the chef at a place called Nara Lounge. Ok, we both thought..that's nice. And then he said for us to come and visit and you know what? We did! We had nothing else really going on and went to Nara. I've been to hookah bars before -- well, I've been to one a bunch of times in Boston and always enjoyed myself. We entered the very sexy, dark, cool, fun place that is Nara Lounge. The bartender, Summer, was pleasant and came over. I told summer that "Mario told us to come see him."...and wouldn't you know she said, "He said you might come by." HOW COOL! Mario then came out and sat down with us and chatted for a few minutes. I think there were maybe two other couples at Nara. It was early (maybe 6pm) and we had just come from Providence Oyster Bar where we had a great feeding frenzy of shellfish and I had a few glasses of wine. I decided I would like a cocktail and got a sidecar (it was great, very boozy and very delicious). My fiance got a Heineken. Mario brought us out some hummus. It was the BEST hummus we have ever had and we looove hummus. They also had a huge glass jar of grapefruits that were being soaked in gin. I LOVE GIN. So, I had to have that! By the end of the night, I was pretty tipsy, ok, I was drunk but it was a fun night and I will return and you should too. I definitely plan to come back soon!

    (5)
  • Hungry G.

    Great spot for Hookah and drinks. The food is good too. Many Hookah places have popped up but I do like the atmosphere of Nara. Great staff from the Hostess to the wait/bar staff. They have live music and belly dancers certain nights. The crowd is fun and live. I recommend visiting and sit back and enjoy the view...

    (4)
  • Vanessa M.

    (1)
  • Local E.

    (1)
  • Jen Y.

    I got a living social deal to try this place out with a friend so we drove all the way from Boston to shop at the giant providence mall (which their garage system made me want to kill someone) and to smoke some of the hookah goodness (guava was my poison of choice), walk around town and just chill out... I will say that the hookah is a bit on the pricey side but it lasted for a long time since they kept adding coals so it's well worth the $22 ...it was only me and my friend but I'm pretty sure it would be enough for 4 people to smoke....I also smoked most of it since my friend got a bit sick from inhaling all the smoke in the room so I was left smelling like a big giant guava all night which I have no problem with! I also didn't realize there were so many other places in the immediate area that also offered hookah at all different price points but I will say that Nara had the nicest ambiance and decor...and the set up was really cute....more of a loungy vibe then the typical restaurant. Our host/waitress Christie was really nice and was very friendly and nice and always came back to check on us every couple of minutes....She was cool. The food , however was a bit on the overpriced side, and nothing really mind blowing. We decided to get the "mixed grill for 2" which was basically like 3 skewers of meat, some shrimp, hummus and pita bread , vinegar soaked pickled veggies and UM... FRENCH FRIES...random much?...for almost $30 it was just a weird mix and it wasn't a lot of food.... ALSO I don't really think of french fries when I go out for middle eastern/turkish food....I would imagine tabbouleh would have been a better choice.... On top of that I was a bit put off since we asked Christine about recommending some apps and she mentioned a bunch of things but said the hummus was one of the more popular items, so not realizing the grill platter already came with hummus, we ordered it....she didn't mention anything and I didn't really read all the details...but that was another $9 for a few pieces of bread and a slightly bigger plate of hummus....I would have rather spent it on another app or to try a different dish had I known. Between all the hummus we ate and the annoying couple sitting next to us who felt a need to have a full on make out session every 5 minutes in front of us, I didn't know which gave me more heartburn! UGH. Come on people, get a room! I'm trying to eat! Anyhow, when both hummus platters finally came I did mention the double hummus to the waitress and oddly she didn't suggest to switch it out - she just apologized and mentioned I could wrap it up for later which was fine but a bit strange. The only other thing we ordered was a chicken roll up dish which again was more pita bread just wrapped up with chicken - they were really good but super heavy with the garlic ...and again, it looked like just a regular wrap i could get at the pizza place. I probably wouldn't come back for the food, but definitely for the hookah, the nice ambiance and friendly staff...It def. is a chill spot and a nice place to mingle with friends since there are two bars and the seating is very cozy..... The one thing that DID blow me away is that they played a mix of good music and one of the groups they played was AIM which is one of my favorites and I've never heard it play in a restaurant so that was nice! Props on that! Also, FYI, they add automatically add gratuity into your bill so make sure you take a double look at it and then take another puff of that flavored goodness! Also it's nice that they open til 1am on sundays while pretty much everything else closes around 10pm around the area!

    (3)
  • Jeffrey S.

    (4)
  • Bud H.

    (2)
  • Molly L.

    (2)
  • Sarah V. M.

    Hugs and kisses abound at this hookah lounge and I can't tell if it's the less then comfortable (but lovely) seating or that we're painfully new to town. Good beats, pumping on a Monday night. $9-$10 drinks served by an adorable Jersey coed. We didn't try the food but will do next time.

    (5)
  • Ninweh Y.

    Everything there is good. Especially , the burger . Yummy !!! The waffle fries are so delicious . Great customer services .

    (5)
  • Carolyn M P.

    My sister and I came in during a rainy day to try something different. And we saw this store window stating DEAR FRANKS ? Sounds different lets go in and maybe the rain will let up. Well the rain didn't I ordered there Gyros sandwich also made it a meal with fries & drink for $2.95 the fries were crispy also the Gyros was great. I used to have this all the time at this place in my hometown in Aurora. My sister had the Patty melt and made it a meal also. She too like hers. This is a spot we will come back to again. Plus there are many other shops to visit too.

    (4)
  • Erin D.

    (1)
  • M P.

    Great food and excellent service! Every time I have gone here through the years I am never disappointed. The food is always good. Burgers, fries, sandwiches, and the shakes are delicious. Just the type of food you would expect when you want a little more than other fast food. Also the employees are always friendly!

    (5)
  • Gerry X.

    Great place with friendly service, friendly staff and good food. Strip mall parking so something it's bad sometimes it's okay. the veggie burger here is really tasty.

    (5)
  • Kristen O.

    (2)
  • Jennifer H.

    (4)
  • Ron T.

    (1)
  • Sharon P.

    "Skip the food, until after a few drinks." 2 of 5 starsPending review This was a birthday luncheon for a group of friends. We did have a private room, complete with pool table and the seating was arranged. The kids enjoyed the pool table while the adults tried to talk over the extremely loud music and multiple televisions. It was impossible to carry on a conversation. The host ordered several platters of appetizers which turned out to be the best part of the day, except some of the platters contained all the items and others were missing several of the selection. They were to have been identical and were not, I think cheaper items were substituted. We definitely did not received the advertised combinations but did receive the full price. Not cool. The food was a disaster for me. I was elated to see that brunch was still being served and quickly ordered a favorite, Eggs Benedict. I prepare this myself at home and know what goes into making the dish. This arrived with a skim over the sauce and eggs, cold potatoes and an ugly surprise when I cut into the muffins. Not only were the eggs overcooked to a hard yolk stage, no runny poached yolks to ooze down and over the muffins, they were tasteless under the flavorless hollandaise. IF the muffins had been toasted they were long soggy by being prepared so far in advance. The ham was nothing special, indeed I could purchase it in one of those plastic deli tubs from the grocery store. I would have sent the mess back except I was in a group and was reluctant to call attention to the horrible dish. I could only eat one half of a muffin, the potatoes were dismal and the orange slice thrown over the sauce gave it an off taste as if the appearance did not already turn off the appetite. The fruit cup was the redeeming feature as was the warm delicious cinnamon roll doused in a confection icing. As far as the rest of the food ordered at the table, some was fair, some not so good. The fish and chips was greasy, but edible... This a great place to go and have a drink, visit with sports fans and watch a game. If you want to eat anything, I would suggest a few stiff drinks first.

    (1)
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  • Lily F.

    I decided to get the app sampler platter (my choice of armadillo eggs, fried pickles and boneless Buffalo wings) because I thought the price of $13.99 was pretty reasonable for the amount of food, plus it's a group friendly food. The armadillo eggs or jalepeno popper were by far the best out of the three. It was cheesy and stuffed with a lot of chicken. But I thought the fried pickles were a little too salty and the boneless wings a little too overcooked and vinegary. It honestly left a bad taste in my mouth. Food = 2 stars. However, the one brave waiter assigned to our table was incredibly attentive. We were at the restaurant saying goodbye to a co-worker who's leaving Texas ( *sad face*) and had a group of more than 20 with us. He did a great job refilling drinks and getting our orders out as fast as he could. I would come here to watch games and drink as they have a pretty big selection of beers and mixed drinks but not to eat dinner.

    (3)
  • Teresa C.

    Stopped in for lunch and I was so impressed! My lunch was out quickly (I was pressed for time) and delicious! Service was great!

    (5)
  • Monie H.

    My husband and I go here for the beer, which is excellent - crafted, high quality brews to choose from. My hubby loves the Buttface brew, and I like the Raspberry Blonde (not sweet all, just a subtle note of fruit). We both wish the food was as good as the beer :-( Only 2 stars because of the sub par and bad food we've had here. If I were only handing out stars for beer, I'd give this spot 4 or 5 stars.

    (2)
  • Valerie H.

    This is definitely a "man cave" bar... meaning only men could enjoy the smell, lack luster service, terrible food... what the men see is, tons of TV's, beer/liquor, and flirty wait staff... I give it a 2, my husband probably a 4. I would come back to drink here but not ea, thats for sure... so bc of that i bump my raiting up to a 3.

    (3)
  • Albert B.

    Food is average and the atmosphere is pleasant. Got a salad for lunch the other day and it was HUGE! Waitstaff is helpful, prompt and courteous every time we go here.

    (3)
  • Curtis H.

    Brunch here rocks! Super friendly staff, huge portions of great food. Darion was our waiter and he's the best. Breakfast tacos come with a huge cinnamon roll, fresh fruit, and crisp potatoes that are seasoned perfectly. Our family left happy.

    (5)
  • Dawn E.

    Had a great night with awesome service at the bar for Monday night football. I have been in the customer service industry for years, and it is very refreshing to go out and get great service!! Food and drinks were great and Cowboys Won!!

    (4)
  • James H.

    (5)
  • Steven B.

    (5)
  • Marcus P.

    (1)
  • Sandra G.

    Love this place their California burrito hands down to me is by far the best I've had. So much going on but the flavors is a must and they are doing it right. Meat and potatoes are tender, everything just goes well with it. Plus can't skip out with a Mexican soda goes very smooth with this meal. For all this I pay $10 and very filling, I can only finish half of it because it's a jumbo burrito no lie. Also very friendly and helpful.

    (5)
  • Joe S.

    Takes me back to the taco shops I grew up with in San Diego.

    (5)
  • Jacque L.

    Awesome that they're open 24/7 and the breakfast is delicious. I suggest the chilaquiles or tacos obviously can't go wrong. Lots of choices of salsas. Chips are ok. There should be more of these is SA.

    (4)
  • Don N.

    My go to tacos/nachos/I got the munchies/open 24/7 place. I go here so much I wonder if they call a missing persons report to the police if I'm not there for a week or so. My go to items: Super Nachos with chicken, mini tacos with pastor, fish taco, barbacoa taco. Can't go wrong with any of those items. Their burritos are legit too, California or barbacoa. Salsa bar is legit. Go here.

    (5)
  • Roxy R.

    I love tacos so I was excited to try this place. We order carne guisada tacos which was extremely salty, crispy chicken taco which was so greasy I only ate the inside, and the carnitas plate which was the only thing not covered in salt and tasted pretty good.

    (2)
  • Jennifer R.

    The quesadillas are huge and the beef was great but I was looking for a different kind of cheese. Rice and beans were cold. Not to mention that the rice was missing a lot of flavor.

    (3)
  • Michael S.

    This place has some really great tacos. My favorite is the barbacoa on flower with onions and cilantro green salsa and lime juice. Second favorite is a tie between bacon egg and bean with extra bacon and green salsa and carnitas with guacamole and pico de Gayo and green salsa and lime juice. They also have grilled onions and whole grilled jalapenos on the salsa bar, free that is awesome.

    (5)
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  • Leslie F.

    I tried this place during a recent trip to San Antonio, and it was great! Wow, the chips, guacamole, and salsa are to die for! They are so fresh, flavorful and definitely have that delicious homemade taste. The barbacoa is so moist and tender. The beef flautas were great. I also tried my son's steak quesadilla, and wow - it was fantastic. When he didn't finish all of his plate, I did for him! The prices are low and the portions are large. The service was fast and super friendly. I will definitely be back next time I'm in town!

    (5)
  • Amy C.

    (5)
  • Tara R.

    (5)
  • Sally C.

    (5)
  • Michael P.

    (4)
  • Kellie M.

    (3)
  • Kisha M.

    (4)
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  • Matthew B.

    (4)
  • Maria G.

    (4)
  • Mark K.

    (5)
  • Ashley W.

    (3)
  • Jessica J.

    (3)
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  • Ian R.

    (2)
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  • Jessica M.

    (5)
  • Jessica F.

    (1)
  • Frank Z.

    (5)
  • Paul A.

    (1)
  • Tom K.

    (4)
  • Zoe L.

    (3)
  • Dan K.

    Who does the hiring here. All women..... Only chipotle I will go to. Besides the slow service and the long lines it's great.

    (5)
  • Stefany V.

    Heard about this place through a friend and went to check it out last night around 2am. Friend had highly recommended the carne asana and shrimp burrito, so I ordered that and bf got the lengua torta. 3 other couples came in shortly after us, but we were sampling the salsa bar and munching on chips, so we didn't take much notice. The generic fresh tomato salsa was the one we ate most of, but there was an orange one with cilantro that had a good flavor to it. Most of the others were simply too not for us to really enjoy. Once our chips were depleted, we began to notice the other couples being served and eating as we still waited. Eventually, a staff member came up and asked if we had ordered. We repeated our order, and they said, "oh okay it'll be out in just a minute!" Pretty sure that's when they put the order in for the first place, because it came out about ten minutes later, after most of the other couples had left. However, I am happy to say that we were thrilled with our food! The mar y Tierra burrito had an amazing sauce and plenty of meat and shrimp. The torta was large and tasty, too. Loved now the items we ordered were very simple but very well done.

    (4)
  • D D.

    (4)
  • Sarah D.

    Limited indoor seating, but I work nearby so I usually take my food back to my desk anyway. Service is quick, food is fresh, and lots of healthy options. Can't beat that when your day is busy and you need a quick grab and go.

    (4)
  • Nicole H.

    I really think you should open earlier for people who have to take an early lunch. Your location is next to office buildings which staff start at 5 and 6 yet you open at 11. Open at 10.

    (3)
  • R H.

    Um no thanks! If you are a teacher, DO NOT go here during Teacher Appreciation! My friend and I came here yesterday so she can get her buy one get one free meal for being a teacher and they would NOT accept her badge! I was very disappointed for her and I wish she had returned both burritos and left! What a shame! Some teachers get appreciated and others don't? And the manager was very rude! The girls at the register wanted him to stop and see if he would "approve" it, didn't look at my friend, shook his head, and walked off. Poor customer service and poor advertisement for teachers and celebrating them. I won't return here due to their treatment of my friend.

    (1)
  • Taylor W.

    Yum. I love this location because there is plenty of short term mall parking and the service is FAST. The seating indoors is limited, and sometimes it is too hot/cold/windy etc. to sit outside. I've only had positive experiences here.

    (4)
  • (1)
  • Christopher K.

    (1)
  • Sterling K.

    My wife and I began to enjoy Chipotle and liked grabbing a bite. My wife loves having the sautéed veges but they are never sautéed very well at all so she asked them to put it on the grill to give it a real sautéed texture. (Especially the onions) After a couple of times we began to let them know that they are not done enough and we showed them each time and they admitted they were under done all the time but they refused to do it better or cook them more for her. They just looked at us with a blank stair unable to improve on an admitted weakness they had in the system. Even when other customers in line said the same thing as we did to concur with our point, they still couldn't say, "Thats a great observation, We're glad you brought that to our attention. We will work at making that better for you." Not to mention that the prices have gone up again and it's really expensive for what your asking for. Guacamole is out of this world expensive. The kids quesadilla is the size of a cup coaster for $3.75 and if you ask for 1 simple small addition of any kind it jumps to $6.50!! What in the heck. They have half a dozen "off menu" items like a common adult size quesadilla for almost $7 and the chicken or what ever you get is skimpy at best and if you ask for additional fillers the price skyrockets. I wasn't looking closely tonight but I looked up and saw a common item anyone would expect from a place like this (quesadilla) and it was $3.75. Quickly I said great I'll take that, not realizing it was a Kids Menu Item. Why not just put the basic items on the menu that they make with the prices so we don't get mixed up with other menus that don't apply. I like the beans not so runny and I ask them all the time to please strain the beens but they can't strain the beens, even with a spoon with holes, because they don't care how annoying it is when burritos leak all over your hands. They can't look at these simple improvements that would go a long way?? Menus need to be more clear, Prices need to be more reasonable, more tortilla choices would be great, (like Freebirds) and better quality ingredients. (like Freebirds) I'm not poor at all but I'm not in to the whole "coolness of being in Chipotle" anymore and I don't want to pay their prices either.

    (1)
  • Kyle W.

    It's freaking Chipotle. How can you go wrong? Yeah I've had a quesrito break on me once, but I'll let that slide.

    (5)
  • Elodie R.

    What nice people! I have been to many a Chipotle and usually leave feeling quite satisfied. But this particular Chipotle has repeatedly given me a superior experience. The ingredients are impeccably fresh and all of the employees rock. I ran into two of the employees outside of the establishment, after only my first visit, and was impressed that they remembered me. I have been back several times and everyone is always cheerful and helpful. Yesterday Jacqueline and her coworkers were especially delightful and I devoured the best burrito of my life. I could not help but get online and review. Keep up the good work!

    (5)
  • (5)
  • Daniela B.

    Who doesn't love Chipotle?! Since the food is the same at every location I'll review the store itself. The staff here is very friendly. My only complaint is that they have limited indoor seating. I came here for lunch when it was hot outside and had to share a table with a person that was sitting alone. They do have a large outdoor seating area, though.

    (3)
  • John K.

    Who doesn't like Chipotle? Tastes great and easy on your wallet. Make sure you get the guac

    (5)
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  • Don B.

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  • Mark D.

    What more can be said about a sushi bar that has Steely Dan and the Eagles playing overhead! I'll tell you what...! The sushi menu alone is expansive, varied and creative! Everything tastes fresh off the boat! And the presentation will have you screaming BONZAI! The beef Yaki Niku is so good, it'll make ya want to slap your mama! They offer a grilled salmon teriyaki that is to die for! HELLO! I'm never disappointed when I come here, everything is so fresh, tasty, and the presentation is modern art. The proprietor Dan, He be the MAN! And all for a reasonable price, compared to less effective Sushi joints! As Northern California goes; Osaka on Nain Street in Woodland is #1

    (5)
  • Crazy Daisy Z.

    The view - beautiful. The manager - friendly, welcoming. The food - I've had better. In a land, far, far, far away from Naples, Italy we visited this lovely and well appointed ristorante. The weather a clear and warm night of 82 degrees. The people beautiful, loud, happy, jolly, drinking alcoholi....happy were we - Bene! Bene! - that such a place existed so far from Europa. We were welcomed with open arms by a manager (owner) whose smile was warm and sunny. We felt enveloped by his friendliness and happy to enjoy. In the distance - what's that we hear? - someone sang... all types of songs (Italian ones would have been nice). My ears cried as I heard him sing "Landslide" - the Karaoke version - nowhere near Stevie Nick's very fitting and melodic tone. But I digress...this was not about the brave singer (he tried, really!). Our waitress, poor dear, seems to have forgotten that in mixed parties it is best not to offend. Drinks were served for the males in the party (not me, I am a dog, after all!) but females were 'skipped'? How so? When we re-requested the drinks for the ladies indignation was clearly visible, meh - woman, please! Even chihuawees know not to skip the ladies! Bread arrived... ahhhh...good enough to make us forget the forgotten drinks... butter melted on the bread as if taking a bath in it! Caesar salad was more pungent than we're used to - but it works to make us forget once more and was tasty. The dinners arrived with the pasta sauce aroma like those canned sauces one uses prior to cooking. We continued on as we tried to swirl the linguini puddled with water, it just slipped off the fork - like a slimy worm. Why, oh why - further mark our experience? Clearly the linguini was kept in water precooked, overcooked and then served (I've cooked linguini like this - when I was first learning to use my paws to stir the pot. It took me so long to do so that the pasta turned to paste. Then I learned that Chihuahuas aren't really supposed to be cooking anyway - we could burn our wee-wees standing so close to the pot!). And on we went... we ordered dessert. Tiramisu... tear-at-me good! Crème Brulée - right this way. Waitress attempted to make conversation with males in the party. Finally bringing the bill and placing it, you guessed it - in front of the males. No problem - she worked hard on getting their attention. Little did she know the girls were paying tonight. This is an equal opportunity world darlin' - be nice and pay attention to everyone in the party, place the bill in the middle and don't assume who may be paying it. No matter what momma may have told you. I suppose I can recommend this restaurant - because the owner (manager) was oh-so-nice and the view was just beautiful. And --- If you like mushy, over boiled, over cooked linguini, this is the place to go. Or perhaps just stay away from the pasta altogether. The price was not worth the pasta. Y el baño? AY Dios MIO! I forgot to go to the bathroom - I better get back there and leave them a little 'gift.' This place gets 2.5 woofs! WOOF! WOOF! WO

    (2)
  • Adam S.

    (4)
  • jason m.

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  • Roanna H.

    Fantastic setting, together with quick attentive staff and delicious food make this my favorite dining experience in Naples. Long bay views, a Florida breeze and occasionally at lunch, dolphins playing. At night the piano is perfect. We started with Tuna carpaccio, truffle ravioli, and linguini with clams all delicious. Have also had the tilapia piccatta with mashed potato, yummy. Ive eaten there at least 8 times and it has been a perfect dining experience every time.

    (5)
  • John P.

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  • Hannah P.

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  • Jim T.

    This establishment has not been open too long, I am thinking about 5 months I think. I come into the center where Ren Bistro is located several times a week for Peets Coffee or La Sirena Grill. I do not like to rush into places when they first open as I know they always have some growing pains and a learning curve to conquer. I am happy to report the Ren Asian Bistro has surmounted the opening obstacles. The service seems to be fine and the food is outstanding! This is fast food, but it is cooked to order, not sitting under a heat lamp or on a steam table. If you choose you can sit outside and enjoy a very nice plaza. I have enjoyed the Kung Pao on several occasions. Let them know if you want it mild or, in my case, O MY GOD, HOT. They will adjust. I would also reccomend the honey walnut shrimp and garlic chicken. Choose your rice, white or brown. Obviously the rice is pre-cooked but it isn't old. While you do order at the counter the food is delivered to your table. Some of my co-workers have called lunch orders in and have them ready for pick up,

    (4)
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  • Justin Y.

    A group of 10 adults and 4 kids for dinner. Food is great and portion is generous. Also very good pricing. Service is above average for sure. I like the Shanghai and Taiwanese dishes they have. The menu offers a lot more stuff and very diversified. I'll try the noodles next time.

    (5)
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  • Alan R.

    (3)
  • Jane J.

    Surprisingly very tasty Chinese food in the neighborhood. High quality and clean. Staff is very nice. Great for take out/ pick up as well as eating in.

    (5)
  • Brent D.

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  • Lala M.

    Love! Love! Love! The spicy chicken bowl. I hope they don't change a thing about it! Take out or dine in. It's always been served at 100%. A must try!

    (5)
  • Lala Nd G.

    I love this place. The sushi is so fresh. Big portions. Great prices. The staff are nice & polite. We came here for date night & had a fun. Our food came out quick. Drinks were refilled before we ever ran out. I can't wait to bring out the whole family.

    (5)
  • Angela O.

    (4)
  • Phillip C.

    (5)
  • Andy I.

    (4)
  • Tim W.

    Good prices, but teriyaki sauce was too watery for my taste. Otherwise, a good experience.

    (3)
  • Derek Z.

    (3)
  • Eric O.

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  • Rachel R.

    Crap, crap, and more crap! Let me keep it simple--don't waste your time, energy, or money on this place!

    (2)
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  • Nicolette G.

    (4)
  • Kyle L.

    (5)
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  • Manny S.

    This review isn't for the restraunt as it is for the bar/club part which is after hours. My recommendation, is to go spend your money somewhere else. The cover charge, to go in and spend money is $10.00. The kitchen closes at a time but then you get charged for chips and salsa "Really?". Way to many people allowed in, to loud to enjoy company and there is no mixture of music. It's all mexican music. Here in the valley you have so many other wallet friendly choices.

    (1)
  • X Challenger X.

    Great customer service as always, been coming here since 2004... My favorite is the BURRITO VERDE... The best burrito hands down, been to a tons of places and I still make the 40 minute drive to come here. Food is really good, chips and salsa are complimentary, the best in my opinion, second is Chevy's. Me and my family are treated with the highest level customer service. What can I say? GOD IS GOOD.

    (5)
  • Gary H.

    (4)
  • Erika T.

    (5)
  • Antonio N.

    The drinks here need a little help, but the music is good if you like the Hispanic type. It's an okay place to come with friends. There is a dance floor too. Food here good for all you foodies out here.

    (3)
  • Alx M.

    Restaurant is decent, but the bar does get pretty good with DJ music and dancing. The problem is the $10 cover they implement at 9 pm. I understand that this curtails random lowlife patron, but it's ridiculous they would charge this so early jn the night when the place is still empty. I have no problem with cover charge, but i'd rather spend this at the bar. Also, huge note.: Police frequently patrol the parking lot area, so be aware of your drunk state. Las Hadas has a bad rep when it comes to drunk patrons.

    (2)
  • Rusalka R.

    The food is just ok. The place needs some deep cleaning and the main dinning room needs to be renovated.

    (2)
  • Sabrina M.

    I've been going to this restaurant my whole life. My family loves it. It has mid-priced but yummy Mexican food. Their fresh chips and salsa, and my favorite fresh tortillas! On nights where there's music even the main dining area is very loud, definitely not a quiet meal.

    (4)
  • Tiffany G.

    I came here once and thought it was great. Came back again and it was beyond horrible. My b/f couldn't even eat his food. Take a pass, there are a lot of Mexican Restaurants in the Valley.

    (2)
  • Bryan W.

    Part Mexican restaurant, part community center. Somehow a big band appeared and blasted out big band tunes while me and my work mates were enjoying margaritas. I was aware that musicians had come in, but I'd registered a 3-4 member band and was blind sided to see Ricky's band from I Love Lucy in our midst. Extremely hard to have conversation while band is playing, buy band is enjoying themselves along with some patrons who've cone as audience. Dance is also taught in this facility and they have karaoke nights. Word of warning. Stay away from the cangrej[o] enchiladas. Although crab meat sounded appealing it was not. I sent the dish back and substituted for a cheese quesadilla like a five year old. Served $2.99 well Margaritas but I paid $13 for Cadillac with Herradura.

    (2)
  • Brian B.

    My wife introduced me to this place when we were dating, and we've been going there almost monthly ever since. The service staff is very friendly and the food matches the price range. Nice atmosphere, too.

    (5)
  • Candy C.

    (4)
  • Miriam M.

    (1)
  • Ryan L.

    (5)
  • Nancy M.

    The only reason I came here was for the live music. Seriously it's awesome that they had BIG BAND here on a Wed night. The food is okay but the service is REALLY slow. I felt so bad for the waitress. She was the only one serving all the tables in the bar area. I had the mexican pizza and the fish tacos (yum) here. But the margaritas (I had 3) were weak...maybe that's why they were so cheap. LOL Well, this place is worth it for the music...not so mush the food. I may come back when I'm in the mood for some more music. It's a plus that it's so close to home.

    (2)
  • Kyss H.

    Margaritas are good ... fairly priced. Didn't eat this trip but have had the food in the past and it's never been bad. Service is kind of slow but friendly. Been around forever, that's got to say something...

    (3)
  • Mike F.

    The place reeks of mold. It takes about 10 minutes to get seated during lunch even though the place is almost completely empty. The enchiladas are terrible. That being said, the salsa is decent and the beans are above average. However, any place that has that dank smell is an automatic 1 star restaurant regardless of your refried beans skills.

    (1)
  • L S.

    My friend took me here for a girls catch up dinner. There was a fantastic live jazz band (local band and they volunteer at the sepulveda va giving back to our veterans) the food was well price and delicious. Returned back a few months and it's the same. Great food, great price, great service even though the place is outdated. Keep up the great work!!

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  • Lisa P.

    We got lucky. As we were driving home (midland) from San Antonio we said at the next restaurant we'll stop to eat. Roberto's Taco shop was the next thing we saw and I am SO glad we stopped to eat here. The place was a cute typical Mexican joint. It was clean and festive. There salsa bar was clean!! And had yummy salsa and grilled onions! I ordered 2 Barbacoa, and 2 carnitas tacos. I like the Barbacoa a lot. (Big tacos: I finished two only) My sisters ordered the crispy chicken tacos... (A little bit too crispy) and the chimichanga it was HUGE and delicious. My fiancé ordered 2 Barbacoa, 1 crispy fish, 1 carne Asada tacos and they were all pretty good, and my sisters boyfriend ordered a burrito and he enjoyed it. Anyway! All of that food + two horchata for about $50!!! Deals! Definitely a must go! I recommend this place, and will be back!

    (5)
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  • Christine M.

    There's other food on the menu. ..I *think* lol. .. but the only thing you need to know is CALIFORNIA BURRITO. Steak, potatoes, cheese, Pico, sour cream. .. it's *exactly* what I fell in love with in San Diego. Delicious! Not being next to a night club, as the 281/Bitters location is, the scenery/0dark30 entertainment value isn't quite as high here. But they do have a huge tray of fantastic grilled onions & peppers on the salsa bar at this one. And 24/7 burritos. And stuff. Burrrrriiiitos!

    (5)
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  • Danielle L.

    It's very weird to have waiter service at a taco shop, and something I don't quite get. It's a taco shop, you order and then they call you and you get your tacos, right? That's how it's done in San Diego, taco mecca. Whatever they want to do, this place is the best you will find for Baja style Southern California Mexican fare. In this city where terrible Tex-Mex reigns supreme, there is a place where you can order tacos that are served on CORN TORTILLAS, not fluffy tacos, whatever the flip that is. We both ordered rolled tacos, one of our favorites. I do wish they had more variety with the rolled tacos, like potato and chorizo, but they only offered chicken and beef. Not sure I want to try the fish tacos, because nothing will live up to San Diego's fish tacos, but I can dream. Cannot wait to try the chili rellano, a breakfast burrito, and the carne asada fries. Maybe I'll just order the whole menu next time I go. The salsa bar is outstanding as well! Really liked the heat levels of the salsas available. I only wish there were more of these restaurants, like one down my street. I will just have to settle for a 15-20 minutes drive. Better than waiting months for when I go back home and binge eat tacos to get my fill I guess.

    (5)
  • Michael K.

    (4)
  • Brian B.

    (3)
  • Kendall D.

    (1)
  • S W.

    Not happy at all!!! Chili rellenos had little flavor. My friend's burrito was so bad he fought through 1/6!! No refill on lemonade!!!!!!!

    (1)
  • Ivy T.

    Late dinner after some laser tagging. Ordered the super nachos, piled high and layered with meat, beans, cheese, guac, and sour cream. Very tasty. and ratio of toppings to chips was good. Aside from nachos, we tried the barbacoa mini tacos, filled with tender marinated meat and garnished with cilantro and onions. I had to try the California is burrito which had meat, guac, cheese, and potatoes. Weird but tasty combo. They have a salsa bar that has various salsas, pickled carrots and jalapenos, along with sautéed onions. Tasty when eaten in the side along with the meal. Open 24 hours, can't beat that!!

    (4)
  • Marisa M.

    Food isn't great and who wants to eat mexican food without homemade tortillas! Store bought just ruin the whole meal.

    (1)
  • Christy B.

    Enjoyed the chips & guacamole, but the Migas burrito, was not what I expected! There was very little egg and cheese, but TONS of corn chips!!! It was like eating cardboard, no flavor and dry dry dry!! 1st bite was horrible, all chewy tortilla. So pulled it apart to see if the middle was better...it wasn't! The tea was cloudy and was not pleasant tasting. If I was in dire need of guacamole or Tres Leches cake at 3am, I might try it again...otherwise, would not come back.

    (2)
  • Joan M.

    Searched yelp for good mexican dishes, los robertos were one of thr only ones that had 33 reviews and standong at 4 stars. Glad we tried it because they had everything we werr looking for. They had carneasada fries, haven't had this since being in California a few years ago!! Their chicken mini tacos is delicious, soo much flavor on the chicken, simply amazing. The prices are awesome that we don't need to try any other mexican food around the area :)

    (5)
  • Mike H.

    What a great place to stop on a beautiful Pittsburgh evening. Our group of seven were greeted by two helpful and knowledgeable young ladies, Jessica and Courtney to explain all the yummy offerings. They serve Penn State Creamery ice cream which is rich and creamy. They offer custom made flavored whipped creams (chocolate, vanilla, pumpkin pie) To top their decadent sundaes and treats. They also offer a variety of "penny" candies and fudge. Whenever we need a sugar rush we will be returning to Klavon's!!

    (5)
  • David B.

    Klavon's is a wonderful slice of history. It's a beautifully preserved old time pharmacy and soda fountain. Ray Klavon is the owner and the grandson of the original owner, and this soda fountain is an absolute labor of love. There are selections on the menu that you can't find anyplace else...Depression Era Phosphates and also Egg Cremes. My favorite ice cream dish is the Ballerina...which looks absolutely fabulous and tastes great. I love the old phone booth, the marble counters, and the other small details that indicate this place is the genuine article. I keep going back again and again, and I am always warmly greeted by the staff. This is an especially nice place to visit by bike.

    (5)
  • Misty P.

    Needs a huge makeover! We were greeted very warmly by one of the ice cream technicians. Although we did determine that she was a bit over the top by the end of our experience. The parlor looked nothing like the pictures on this website. The technician was telling us how it was closed and had just reopened. It had the old time feel of a parlor back in the day but was very empty inside. The character of the place was great but could use a little TLC. The menu was very small and hard to read and understand. It was only posted above the counter and the ice cream technician told us to take a seat. Good thing I am far sighted! The ice cream technician could only take one order at a time. She made my guest their ice cream first. I ordered mine, chocolate, and cried vanilla. She didn't listen at all. I didn't return it because we had already been there for about 30 minutes and were running late at this point. I gave them a 2 star instead of 1 because the actual flavor of the ice cream was pretty good, vanilla or chocolate. I adde strawberries to mine and received the typical strawberry topping. I figured palace like this would have made their own strawberry topping. The price was outrageous by my standards. 2 sundaes were $12. We would probably try this place again if we were around but not making any special trips.

    (2)
  • Julie S.

    Wow. I wasn't sure what to expect from @hillbillypoboy but this is an absolutely amazing addition to our little food scene! I'm always hungry for a Po Boy and I love oysters - but when you put it in such a cool space, with such a killer patio, add moonshine and a playlist to die for, and I'm gonna shout it from the rooftops that this is my jam. The prep on the Po Boys is so involved they have to stop serving them at 9 pm (lest they be there all night), but have no fear because the apps are bomb! We had the fried oysters (nom), the stuffed mushrooms, shrimp and shishito peppers skewer, and the grilled veg. All of it was absolutely outstanding. We'll be back, possibly tonight!

    (5)
  • Vinton B.

    I love the style of this place. Each time I have been the service has ben attentive and friendly. The food is great, and the moonshine is better. I want to try all the different moonshine drinks they offer.

    (4)
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  • Kendrah R.

    My 93 year old grandma is an ice cream maven and Klavon's is her definition of heaven. Our whole family loves going here. I would give them six stars if I could. But before my review, a word of warning - their hours on their website are completely inaccurate and not updated so don't go by the website alone. As of writing this review, their hours are Noon - 8pm daily, I believe. Kudos to the new owners of Klavon's. The original family sold it about a year ago and the new owners are following right in their footsteps. The people who work there are still so dang nice. The place is so down to earth. The original 1920s decor is still perfectly intact. (Thanks for not going over the top and making this place cheesey old-timey.) Vibe aside, their food is great. They now use Penn State Creamery ice cream. They have a decent sandwich selection. The prices are really good.

    (5)
  • Arlene R.

    On a spur of the moment Sunday trip to Red Bank with the beau, we came across Gaetano's. We were both in the mood for Italian and a bonus if it was BYOB and this place fit the bill. The restaurant was pretty empty when we arrived around 1pm - we noticed they had some sidewalk seating so we opted to dine outside since the weather turned out to be lovely. Our waiter quickly arrived and popped open the wine bottle and soon returned with water and wine glasses. Told us he'd have some fresh warm bread on the table shorty and sure enough, came back with it. I'll agree with the other person who wrote Gaetano's isn't cheap - but they had a Sunday prix fixe menu which got you a salad, an entree and a dessert for $27. My boyfriend opted for that choice getting a caesar salad, the sunday gravy and cannoli raviolis. I just ordered the homemade fusilli which came with broccoli rabe and chicken. I really liked my meal and was given a generous portion (which made up for the price). My boyfriend was also given pretty generous portions of his salad and entree and was also happy with his meal. He especially raved about the braciole on the Sunday gravy plate. All in all a positive experience and would consider dining here again if we're ever in the area.

    (4)
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  • Michelle C.

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  • Diana M.

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  • Alexander B.

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  • Bill B.

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  • Vikki Ferrari O.

    Very disappointed I knew when the salad was served that it was not going to get better. The pasta dish was tasteless the bread was good. It is overpriced and not worth the parking.

    (1)
  • Kristina G.

    I went to Gaetano's on a Saturday night on Valentine's Day weekend and it was fantastic. We were seated promptly with our choice of a few spots. We brought our wine and dined until close. For starters, the calamari calabrese and stuffed mushrooms. The stuffed mushrooms were amazingggg!!!! The creamy garlic sauce they were in was so good, I almost asked the waiter to let us keep the plate to eat just the sauce! They are stuffed with chicken, cheese, scallions and breadcrumbs. Absolutely delish. Anyways, the calamari calabrese was great as well! The spicy sauce was a touchhh too spicy, but I'm a wuss when it comes to that. My fellow diner thought it was just enough spice. They were cooked really well, which can be tough with seafood. We were trying to choose an entree and our waiter sold us on the lobster fettuccine with lobster Valentine's special. The homemade pasta was delicious and again the lobster cooked perfectly! The creamy sauce was very tasty. It was a little disappointing because we were expecting a lot from the strawberry fettuccine. I am a sucker for dessert trays brought to our table. He brought us an assortment of specials and there were so many options on the menu. We decided on Oreo cheesecake. Yum. It was the perfect cheesecake with a side of strawberry whipped cream. Just wow. We scarfed that down for sure. I can't wait to go back and try all of the other options I was between! Great menu, great food, great service... And this comes from an Italian who rarely dares to compare to our Italian homemade feasts.

    (4)
  • Jaclyn I.

    Service was great, my food was pretty good (chicken rollatini - a special). BYO which is always a + but my over the top moment was Key Lime ice cream- I see the words "Key Lime" and angelic opera music starts to go off in my head like I've seen heaven. SO GOOD! Their dessert was the best part - try the cannoli cream ravioli - I can't stand it but my sister and mother were raving about it. Not the best Italian in the area but a nice quiet restaurant off the beaten Broad St. path.

    (3)
  • Rob T.

    I have eaten at Gaetano's numerous times for business lunches as well as dinners with friends and family. Each time has been a great experience. The atmosphere of the restaurant has a casual yet upscale feel to it. The décor is nicely appointed, and the layout is open and airy. The food has been consistently great in my visits to Gaetano's. Everything available on the menu is freshly made, and the difference in food quality is noticeable. I have tried a variety of items from their menu, including but not limited to their Chicken Caesar Salad, Lobster Bisque, Eggplant Parm, and various Panini sandwiches. Everything is delicious. The wait staff is usually courteous and professional, although there have been a handful of times where the host/hostess or our waiter/waitress were less friendly. However, it is the exception rather than the norm in my experience. I had a company party at Gaetano's once for over 40 people, and the owner and wait staff that night were more than accommodating. Bottom line: if you're looking for great homemade-style Italian food, you can't go wrong with Gaetano's. I recommend buying a few of their homemade products such as their olive oil and pasta sauces, all of which are extremely tasty.

    (4)
  • David H.

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  • Gerald S.

    was actually introduced to Gaetano's several years ago when the Central Jersey Xaverian Alumni had an annual dinner there, great night and food! Have been back for lunch with business associates, always a good experience. Wife and I go occasionally and have never been disappointed; like that it is a BYOB or we can chose to go with the house wine that is offered. I am a BIG fan of the monthly men's dinner which is the 1st Wednesday monthly. I have invited many to join me and we have a consistent group that looks forward to this monthly night out with the guys. Menu is superb and food is plentiful!

    (5)
  • Jen R.

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  • Anush M.

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  • Stephanie M.

    I like the food at buffalo ww and our service had always been great. They serve coke zero which is a plus to me. They've let us sample sauces before ordering which leads me to trying new things although I always get naked wings with side salad. Surprisingly not too bad calorie wise. The reason i don't go here more often is it is so loud. I understand its s sports bar so that's on me but it could come down a notch at least when its not a big game.

    (3)
  • Leslie P.

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  • D Z.

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  • Cynthia R.

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  • Trent D.

    I brought my daughter into this location on Thurs. 05/23 for lunch. I was extremely happy with my food and service. The lunch specials were phenomenal in price and quality. I asked someone there, maybe my server which wings they liked the best. I was told the Garlic Parmesan. Perfect choice!! My server was Marissa, and her service was above and beyond, and we loved talking with her. She even remembered my daughters boyfriend from a previous visit. 3 lunch specials and a few boneless wings for my youngest daughter (age 6) and a couple of iced teas. The price was around $32 bucks. AWESOME!!!! Can't beat that! I would have spent that at McDonalds! Gross and no comparison in quality and ambiance!

    (5)
  • Henry M.

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  • Cory R.

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  • Tina C.

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  • Jeff S.

    I was looking for a new local Italian food place. Our old stand by had lost it zest and the food was going down hill. We took the kids and went to Amalfi's. we found it by just driving by one night, Turned out to be great place staff was great and the food was great, table next to us said Pizza was the best so the kids got it, I had Lasagna with a meat ball, butternut ravioli for son in law( his favorite). Looks like we found a new place for Italian, I recommend this place.

    (4)
  • Paul C.

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  • Kaitlin W.

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  • Jen B.

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  • Chuck Y.

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  • Laura S.

    Pretty good. I had a tilapia special, which was tilapia with a brandy sauce over spaghetti. The sauce was simple and tasty, but the fish was too fishy tasting and not good, so I just ate around it. Great sangria. My biggest peeve was that we were served unfiltered tap water, which in Chandler equals undrinkable. Service was average. When we walked in, we stood there for a couple of minutes before anyone greeted us. Awkward. Our waitress, however, was friendly and efficient. It's close to home, so we might try it again as it was reasonably priced and I like supporting local businesses. A little more effort could make this place a star.

    (3)
  • C B.

    Our first two times here were pleasant. Today I would say the exception I have is that a cigar store has moved in nearby and the ducting must not be separate. The restaurant had a cigar smoke smell to it. The prices seemed high and there were too many servers just waiting near the entrance for the next customers. Don't think we will go out of our way to come here again, when we have restaurants within walking distance of home

    (3)
  • Kelsey L.

    From the food to the staff working here, Amalfis is fantastic. I am never disappointed with any of the items I have ordered off the menu. Their pizza and pasta are delicious. I highly recommend this restaurant to anyone who loves good Italian food.

    (5)
  • Eva W.

    (2)
  • Amanda M.

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  • Robert B.

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  • Rae I.

    I give this place two stars because I feel like they are trying. Otherwise, they would only get one star. It is clean, nicely outfitted and the servers are nice. That is where the good things end. We started with garlic knots. Another reviewer said that they were fresh baked and tasted great. Ours where rubbery and very hot, we saw that they were sitting in a bin directly under a heat lamp. Fresh baked? I ordered fettucini alfredo with chicken. My boyfriend ordered meat lasagna. Both dishes was terrible. The sauce on my pasta was as white and thick as latex paint. It was also just as bland! There was absolutely no seasoning on anything that we ordered... His lasagna was "bland pasta and pureed tomatoes. The meat is like pizza meat crumbles". Not at all what we were expecting after reading all of these yelp reviews... I don't know who could call themselves an "excellent cook" and approve of this food. I think the only reason that this place is still around is because the 65+ community loves this type of bland food. (When we were there, we were by far the youngest people... by decades.)

    (2)
  • Phillip G.

    This is a great place for lunch. The meat Stromboli with a side of sauce is a great tasting, wonderful, tasty delight. After living in New York for 16 years to get great dough for pizza and Stromboli. Would highly recommend the 2 slices of oizza and a soda for $5.99

    (4)
  • Aj M.

    Went last week for dinner. Everything tasted fresh and authentic. Joe who I believe was the owner was very nice and made sure we had a great experience

    (4)
  • Carrie H.

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  • Steve K.

    EDIT: After reading the owners response, I'll let you decide if you want to give this guy your business. I'm sure the food is decent, just don't come here expecting a happy hour or the ability to use the coupon shoved into your mailbox every week. This review is for pricing/advertising only. No food was consumed. We received a flyer in the mail with coupons and advertised specials. Yelp reviews looked good enough to try it for happy hour for the first shot. We went in on a Sat night around 5pm (extremely early for us) and were seated promptly. The flyer we received stated 1/2 price appetizers and 2.50 domestic drafts. We were not given a happy hour menu and we had to ask about the specials. The waitress stated that they have 1/2 portions of appetizers for 1/2 price. WTF? Isn't that full price? Oh, and if you ordered from their "happy hour" pricing you couldn't use the $5 coupon. So in my mind they basically dragged you in there with false advertising. I'm not a cheap person, but don't appreciate this sort of set-up. We walked out. We eat out a lot and typically leave reviews for places we enjoy. This bothered me enough to leave this review. If you don't care about pricing and false advertising than this place might be alright. I just prefer to give my money to a business that deserves it.

    (1)
  • Terri M.

    Back again for the 3rd time. Ordered the white pizza (again!), which is our favorite, and gnocchi. lived the gnocchi, the sauce was fantastic, just like we make at home. We met the owner, Sergio. He and my hubby spoke Italian and I felt like I was in Italy! Che Bella!

    (5)
  • Rob S.

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  • Danielle R.

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  • Judy H.

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  • Mark B.

    Food was really good at this spot, I was a little disappointed the portions were very small, I was wanting more! Ha! The drinks were very watered down if you ask me, although very spicy, which is how I like them, just watered down! We had a very good po boy sandwich, great flavor, service was outstanding. If you want to try and fun place for a relaxing evening, then this just might be the spot.

    (3)
  • Lindsay R.

    Awesome food!! Great drinks!! Had the oysters as an app, outstanding! Best Ruben I have ever had!!

    (5)
  • Deb C.

    Got a Cuban Sandwich with Black beans for lunch today. While the sandwich bread was indeed fresh, it wasn't Cuban bread!!! Black beans were average at best. All in all, edible for $5.99.

    (2)
  • Katherine F.

    Not sure where the complaints about service are coming from. Came today for lunch and the service was fast, friendly and just generally outstanding. Got the shrimp po ' boy with slaw and a side of fries. The slaw has a good kick, which I love, but it overwhelmed the flavor of the shrimp. The texture overall was still outstanding though. The fries have a really good flavor too. As for the portion sizes...I know Oklahomans are used to gargantuan portion sizes, but the rest of the country would say these are average to generous. I was plenty full. I'll definitely be back.

    (4)
  • Mike W.

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  • Rebecca C.

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  • Mahva J.

    Since there aren't really any Italian restaurants in the area, this is about as good as it gets. If you're seeking steady, reliable pasta-focused dishes, then you won't be disappointed by a visit to Buca. We're always happy and eat entirely too much when we go. Probably why we make sure that we've exercised before we get there. The only thing I've had here that I'd never order again is the cannoli. Disappointing, especially being from New York where I've had way too many over the course of my life. Just get the chocolate cake (to share with at least two other people), and you'll do fine with dessert.

    (3)
  • Mpls D.

    Buca...a great concept that has been somewhat tainted by cheap ass practices. First off the bread. What happened or it? It used to be delicious crusty bread. Now it is like 1 step above a subway loaf. Fresh pepper side table is gone. The baked rigatoni was pretty good to average and the chicken Parmesan was not as good as I remember. Going to buca used to be an event! It was fun delicious and and experience growing up. Sadly it has gone left and will never be the same again. The corners that have been cut suck and I'm a nostalgic enough to know I will not be back.

    (2)
  • Kristine K.

    The food is consistently good, but the service tends to be a bit slow. We had the manicotti and ravioli; both of which were delicious. The portions are so large, there is always something to bring home.

    (3)
  • Melinda B.

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  • Tom S.

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  • Raquel M.

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  • Sunny J.

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  • Don J.

    Stopped by for a noon meal on a Sunday. Our server was friendly and knowledgeable. We asked for a few minutes to study the menu but then had to go looking for her so we could place our order. We loved the large family portions, enough to get our fill and to bring leftovers home. The pasta was very good as were the stuffed mushrooms. We'll come back soon!

    (4)
  • Susannah H.

    Seriously, I will never, ever understand why so many people love Buca di Beppo and Olive Garden. ANGRY FACE! What brought me to this place for some authenti-co I-taliano? A coupon. 4 people eat for $40, with a three course meal (salad, garlic bread, and a pasta). We thought, "yeah sure, why not...I mean, you can't really beat paying only $10 for that much food, right?" WRONG. Let me start with... The good: - our server was very friendly and pleasant - the garlic bread was good - the salad wasn't bad - .......the people I went with were all really great. The bad: - the hostess was ridiculously rude, condescending, and straight up a giant biotch. We arrived literally no more than 5 minutes late for our reservation. Is that a big deal, especially since our table wasn't even ready? No...but did she make it a big deal? Yes. In no way did we deserve that sort of treatment. It was so bad, we were almost tempted to say something back to her, but decided maybe she was just lashing out because it was so packed and it was poorly placed stress on her part. Whatever. Still a pathetic excuse - the salad wasn't bad...but I hesitate to really call something smothered in that much dressing a salad. How about, "it was a salad for people that don't like the taste of vegetables." That works. - THE PASTA. Oh.My .God. We decided to get the baked ziti...we figured that it would be better/more interesting than just the standard spaghetti with sauce (our other option besides fettucini alfredo)...ahhhh WRONG! It tasted like it had been made the previous night, then thrown back into the oven to reheat and be served to us. Do you know what that tastes like? DRY, SAD PASTA. There was little to no sauce (it had all baked away probably from being in the oven two separate times), the pasta was tough and chewy, and cheese? What cheese. Isn't there usually cheese in baked ziti? Sad, sad sad. You're an I-taliano ristorant-e, fully equipped with Frank Sinatra, Tony Bennet, and super cliche, horribly insulting, and stereotypical I-taliano themes and decorations! HOW DO YOU MESS UP A BAKED ZITI?!?! I'm sorry. I know people freaking love this place (and Olive Garden), perhaps because they've never had PROPER SOUTHERN ITALIAN FOOD. I don't know. I apologize if I'm coming off super harsh...but It's neither good food nor even a good deal! We were looking at the prices...that wretched baked ziti wasn't cheap! Please people, don't waste your time here. There ARE better Italian places in the Twin Cities...this is NOT "as good as it gets", you are NOT getting any kind of "great deal for groups" by going to Buca di Beppo. Please stop frequenting slop places like this so that our city can get more proper Italian restaurants!!!

    (1)
  • Å išóka D.

    I went here for dinner with my wife and two kids. It was a weeknight and we got in right away. We were given menus and told our server would be with us soon. We were given water and then we waited, and waited, and waited. After 10 minutes we asked for our server. We were told one would come over immediately. After another 15 minutes we decided to leave. Nobody noticed or tried to stop us. I decided to never eat at this Buca again. I will go to the one in downtown minneapolis or a different Italian restaurant.

    (1)
  • Danielle W.

    (1)
  • Jeff S.

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  • Eric H.

    Horrible. This is the worst Italian restaurant I have experienced. I have eaten here several times for work meetings, parties, etc. I have never once eaten anything that actually had a favorable taste. I mean it is unbelievable. I love Italian food and every time I have been here, I have tried new things... generally several new things as I am usually with a large group and nothing has been good. Very, very disappointing because it seemed like a very promising establishment before I ever ingested their wares. How do you mess up pasta? How can you make garlic mashed potatoes that don't taste good? I don't know... I guess I've stopped trying to figure it out and have just decided not to go there anymore.

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  • Amy B.

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  • Mike P.

    I was looking for a place to grab some coffee and work remotely when I realized I forgot to eat today. I saw Numero Uno and Cuban food hit me right so I pulled in. I will warn you now that their parking lot is small... DO NOT park in the bank's parking lot next door or they WILL tow you. The outside of the building has some cool artwork on the side where the parking lot is and when you walk inside, it has the feel of being in little Havana. The staff were very friendly and seated me right away. I wanted a window seat and they moved me without any question. Soon after that the lunch rush showed up and service slowed down a bit but in all fairness, the place filled up in about 15 minutes. I was amazed. I ordered my unsweetened iced tea but had to settle for a lemon since they did not offer limes. I am a little puzzled that they offer Corona beer and don't have limes so that is a detail they should revisit in my opinion. Even the gentleman I was talking to that is a long time regular finds it odd they do not have limes in a Cuban Restaurant and he is heading to Cuba for a visit in 10 days. I ordered the Mofongo and the Cuban Sandwich and my server pointed out the lunch special of a Cuban Sandwich and Black Bean Soup that would have saved me some money. I really appreciated that but elected to stick to what I was in the mood for even though it cost more. About 15 minutes later my Mofongo arrived and I will say... It was one of the best I have had in Orlando. The taste and texture was spot on and the sauce was served on the side. It has some bits meat in the sauce and really complemented the Mofongo without overpowering the flavor. I was down to the last 4 bites when my Cuban Sandwich arrived. The presentation was a little blah but the taste was excellent. The pulled pork had a great flavor and the ham was not too salty. I prefer a few more pickles but that is just my personal preference. The bread however was a rock star! If you want a good Cuban Sandwich, it all starts with the bread! If the worst I can say is the parking lot is too small, they don't have limes and I would have preferred a few more pickles.... That means they did a great job during a busy lunch and believe me... It was busy...

    (4)
  • Reshma R.

    It's a small Cuban hole in the wall type of restaurant with limited parking. I had their number 6 lunch special, and it was the comfort food I needed. I don't find much authentic Cuban food, but this is the place to go if you want that homey, authentic lunch or dinner experience.

    (4)
  • Maritza B.

    I ordered Fiesta Cubana plate $14, the food was cool/warm, the rice was not fresg (mix old rise with black beans), the ropa vieja/boliche was greese with too much unflavored tomatoe sauce. My partner ordered a Palomilla, the white rise was cold and not fresh, the cheese flan, batido and amarillos were good, not excellent. For a $36.47 this was not a good culinary experience, next time I will go to Guavate Rest were the quality and flavor of food is excellent..

    (1)
  • Abby G.

    This lunch spot is across the st from our house and for some reason we just went there the first time today! Best Cuban and black bean soup ever and price! check out the lunch specials! Highly recommend trying this out if you like delicious Cuban food!

    (5)
  • elena a.

    Came during lunch hour. 5.99 for a sandwich and soup. Not bad if sandwich was not all bread. It was almost cold. Service was good.

    (2)
  • Evelyn V.

    On vacation from NY. We googled Spanish foods places to eat. And found número uno. Omg the air conditioner was blasting. Being a small place it felt so cold that the food turned cold on the plate. My husband asked for a fish he said it tasted like cardboard. My daughter asked for Fried chicken and she got chicken stewed. I asked for green plantains and got sweet ones. My son as a joke asked for a beer and he wasn't ID. He was given a beer. Food was tasteless !!!! Never again on the way to Boca Raton Florida to finish our vacation. Can't wait to eat at our favorite place down there. Little Havana restaurant here we come !

    (1)
  • Christopher O.

    Friends of mine have told me about Numero Uno and I have been wanting to go for a while now but never seemed to get around to it... until another friend had his birthday dinner there and invited me to go! I am so glad I was able to finally enjoy this cozy place. Once I found a place to park my car (parking seems to be scarce around this area), I found my friends had already gotten a large table for our group. We all ordered carafes of red wine to go with dinner (it is the least expensive way to get wine for a group). Now my mom was Cuban so I have had the pleasure of tasting many Cuban dishes from her side of the family. Everything I try I have to compare to that. My favorite Cuban place was actually located in Key West Florida but it has disappeared and every place I have tried since then has been okay but not as good as that place... until now! I ordered the Bistec Empanizado (breaded steak) with white rice and black beans. It was just as good as my family used to make it! The Cuban bread was good and the flan I had for dessert was just as good. Everybody enjoyed their meals. I did try some of the other dishes my friends had... Ropa Vieja... Picadillo... and Arroz con Pollo. All were very good and tasted like home cooking to me (but my mom's Picadillo is better!) As small as this place is, they were able to squeeze in a man playing Spanish music in the back corner. He was fun and made for some interesting conversations. Atmosphere = 6 Service = 9 Food = 10 All in all, we had a good time celebrating a friends birthday. The decor is a bit dated and needs a remodel but hey, some of the best places for food don't always have the best atmosphere. They gave us good service and great food and it all did not cost an arm and a leg. Enjoy!

    (4)
  • Christian C.

    Worst experience ever! The sandwiches were cold and the bread was burned! Too expensive for what it is. $19.43 for 2 sandwiches and 2 cups of coffee... Not worth it at all.... There are better Cuban restaurants out there like old Cuban cafe in goldenroad rd. And cafe Pinar by sand lake road. Service is terrible, didn't apologize for the mistakes they did. Also, I asked for splendad sugar and the waiter said that it was too expensive and the couldn't afford it. So they only had regular sugar. Seriously???

    (1)
  • Mily H.

    Food was excellent and very good service. For lunch the prices were just the way they should be. But parking is scarce and very tight fit. I would definitely recommend it. Truly authentic Cuban Food!

    (4)
  • Eddie M.

    some of the best cuban food in the orlando metro area about the only thing that is not great is the parking/very small

    (4)
  • Tom B.

    I've learned twice in the past week that Numero Uno, a staple of Downtown South, is not Cuban-owned. That explains why I've never felt the Cubano experience here. On my latest visit to Number One, I developed a bad case of Number Two right afterward. Good luck with parking.

    (2)
  • Tom G.

    Not sure if it's "real" Cuban, but it's good food. Black bean soup is awesome. Plantains were delicious, but he sangria was funky. Get a beer or wine.

    (4)
  • Patty L.

    I've been craving Numero Uno since I last visited in July! You just can't get Cuban food like this in NY. I loved the big portions and quality of food. I went with two other girls - we each ordered a different protein (one ordered chicken, I ordered beef, etc) then we all ate off of each others' plates. All delicious enough for me to want to return.

    (4)
  • Amy R.

    It's a fairly typical Buca di Beppo. I love these places because they are loud and fun. And the food is pretty good too. If you've never been to a Buca, either go with a large group or be ready to be served a ton of food. Most dishes are served family style. The night we went, service was bit slow, but I'd try it again one more time before writing it off as a loss. Tip: The Pope table is awesome for fun celebrations.

    (4)
  • Rob I.

    (4)
  • Bryan D.

    (4)
  • Marie B.

    (4)
  • Josh B.

    (4)
  • John O.

    (5)
  • Limzer L.

    (5)
  • Doug W.

    (5)
  • H K.

    (3)
  • Stu T.

    (4)
  • Jeff G.

    (4)
  • (3)
  • Denise H.

    (4)
  • Linda W.

    (5)
  • Pam P.

    (4)
  • Rod L.

    (5)
  • Cari C.

    (5)
  • Remy M.

    (4)
  • Terry B.

    We had reservations for early Sunday evening and were promptly seated when we arrived. It has a nice atmosphere and the many Italian themed paintings and photographs on the walls keep you distracted from the carpet that is past the point of cleaning and needs replacement and the booths that need a thorough cleaning. The family-style portions are unique and plentiful with two choices of portion size - small which is quite sufficient for two people or large which they say will serve four and I have no doubt about that. We ordered small portions of everything, shared it between the two of us and still had leftovers to take home. The Veal Saltimbocca was very tasty although I expected the veal to be more tender than it was. The Linguine Frutti di Mar had tasty mussels, calamari and shrimp. While the linguine itself was quite good, I expected more flavor from the tomato sauce that accompanied it at a restaurant dedicated to serving Italian food. Recommend you pass on the Fried Calamari Appetizer.

    (3)
  • Betty L.

    (3)
  • (3)
  • Christina E.

    (5)
  • Hyoga Z.

    To be honest I'm not a Italian noodle person. But I only eat pasta and Italian food in buca. My favorite food is the chicken cabanara, I might spell it wrong, but just that one dish already worth 5 stars to me. Btw their service is also good.

    (5)
  • Lorraine N.

    I must have gotten higher standards and expectations of Italian since my last review or perhaps I had more wine last time....anywayyyyyy after last nights visit to Buca I am taking off my rose colored glasses and viewing things a little differently. I still enjoy going to Buca and it is a great place to take a large crowd. It is fun and inviting and the food and service is decent. Why three stars? The bread is served cold with oil and balsalmic not hot and with any seasonings or cheese The grated cheese on the table would probably be safe around a party of mice. Is it too much to ask for some shaved parmesean? That stuff is flavorless and texture of sawdust so why bother. I did enjoy the house Red Rossa which is a blend of sangiovesse and I would purchase this time and time again. Good value. Over all I was there with a party of four and we spend 100.00 we had good wine good conversation and laughs and filled up our belly. Not too shabby !

    (3)
  • Mark C.

    (5)
  • Arturo C.

    If my 11 yr old son drinks the soup and likes it, they have a returning customer...especially since we always try soups of all the surrounding restaurants. The menu caters to many different nationalities, I really like that and the desserts are pretty descent.

    (4)
  • Eliot P.

    (5)
  • Sam K.

    (1)
  • Shannon M.

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  • Michelle R.

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  • Christine N.

    (3)
  • Tom S.

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  • Michelle C.

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  • Skip S.

    (1)
  • Alex G.

    (4)
  • Sarah N.

    (2)
  • Pamela B.

    (4)
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  • maggie g.

    (4)
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  • Jacob J.

    (2)
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    (5)
  • Melissa H.

    (5)
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  • Wendy W.

    (5)
  • Matthew L.

    (3)
  • Kelly S.

    One of my favorite go-to spots in providence. Great food. Great drinks. Great hookah. Great atmosphere. I've never had anything less than a wonderful experience at Nara.

    (5)
  • David S.

    Went with my partner and it was a great experience. Ordered a hookah with pineapple head. It was great it lasted forever and never got harsh. Order a couple of drinks that were both amazing. The staff is very friendly and knowledgable. The atmosphere is relaxed and enjoyable. This is my new favorite hookah place.

    (5)
  • Tim D.

    (4)
  • Lee Ann B.

    (1)
  • Alfred K.

    (4)
  • Thomas W.

    (5)
  • sean m.

    (5)
  • B G.

    (3)
  • Stephanie K.

    (4)
  • CaLiLu H.

    (1)
  • Lea L.

    (4)
  • Alan J.

    (2)
  • Jennifer P.

    (4)
  • Chinita A.

    (4)
  • Scott H.

    (3)
  • Christina H.

    (5)
  • Hassan M.

    (1)
  • Pedro M.

    (4)
  • Jennifer C.

    (4)
  • Brandon L.

    (4)
  • Don D.

    (4)
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  • Jamie B.

    (2)
  • Lulu L.

    (1)
  • Vidur M.

    (4)
  • H. L.

    (2)
  • Colleen T.

    Double apple hookah, Blood Orange Mojitos, comfortable seating, and good company? All my good times here are quite literally up in smoke! For price, taste and atmosphere, Nara is one of the greatest places in PVD to bring a group of your friends. Unlimited Hookah, tons of non-meat options for your veggie friends, great drinks, comfortable seating, fun music, and an overall cool ambiance. Last night, I went to Nara with 4 of my friends for a celebratory occasion. Our waitress was sweet and attentive all night long. My boyfriend and I ordered Blood Orange Mojitos, which we loved... a little too much. (Multiple mojitos and hangover, like whoa.) You could really taste all the fresh ingredients in the drinks! (Don't you hate when mojitos don't have fresh mint?!) We also had our picture taken at one point and were given free shots! I felt 22 again. For the eats and smoke, we shared a Double Apple Hookah (sweet but not too sweet, and smooth) and the Mezza platter (delish!). Considering the price points of their items (22 for hookah, 23 sampler platter), I say Nara is best for groups ready to partaty!! Couples should avoid, unless they're willing to shell out a few more bucks.

    (4)
  • Edward H.

    (4)
  • Mark D.

    (4)
  • Joseph E.

    (4)
  • Sarah E.

    (5)
  • Jevonne K.

    Great food, great service, great atmosphere. Staff is friendly and knowledgable. This was my first experience with Lebanese food and my waiter was able to answer any questions and make many recommendations. I was there on a Thursday I thought it was cool they had Karaoke for a free shot. Overall great experience I'd definitely try Lebanese food again. I particularly enjoyed the lamb sliders.

    (4)
  • Veronica F.

    (1)
  • Ingrid A.

    (4)
  • Shilley T.

    (5)
  • Cameron K.

    Recentrly travelled to Dallas on business and dined at Humperdinks for dinner. Pros: Great atmosphere in the bar area. Very nicely decorated, ornate and modern. You can see where they brew the beer through a large glass window in the bar area. The beers are quite good. After tasting small samples of each brew, we overwhelmingly chose the Texas Blonde. This is an American Lager. The wait staff was very attentive and visited us frequently to ensure everything was to our satisfaction. The prices are quite reasonable. Cons: The food was average, pretty much what you would find at a Chili's. They don't have a lot of healthy alternatives I would reccomend this as more of a place to watch a sporting event (football, baseball, boxing) and a place to dine with familiar colleagues or friends.

    (3)
  • Bill M.

    (5)
  • JT N.

    (4)
  • (1)
  • Kellie M.

    (5)
  • Stefanie Y.

    I wavered between a one and two star rating, but went ahead with two since the place has potential. My first impression of this place though was a waiter making out with his girlfriend before his shift on the handicap ramp. Guests walking up? No biggie... If you keep kissing maybe they'll assume you didn't see them? *sigh* to be young again.... Anywho... The best thing about the food were the Chicken Armadillo Eggs. GOOD LORD. They were great. Beyond that my husband was super excited about the pretzel bun, but actual execution of it wasn't great. I had the fish tacos.... meh. I only ate one and sent the rest to the trash. We weren't impressed the first day and didn't plan on returning. The next day a co-worker at the conference asked to go here (despite our less than glowing reviews). Awesome. Lets give this place another shot. My salad was over dressed (but to be fair, I don't like a lot of dressing, so I should have asked for it on the side to begin with). However, the girl who asked to go eat there had to send her burger back TWICE because first time) they sent the wrong burger out and second time) when she clarified what she had requested on the burger, they sent it out wrong AGAIN. Eventually it came out right. But lets be honest, they should have comped her burger. This delay put us back to the conference about 20 minutes late. Overall, I wouldn't go back unless it was for appetizers and drinks. Some armadillo eggs and liquor and the right crowd could be fun. Unfortunately, this place didn't offer much else.... Unless of course you're looking for someone to make out with....

    (2)
  • Chris B.

    We waited an hour to get our food and finally got tired of waiting and paid for our drinks and left. The place wasn't even busy. Our order was for two bacon cheeseburgers and a kid's Mac and cheese, nothing that make us wait that long.

    (1)
  • Charles H.

    Out of all the Humperdinks this location is my favorite. Why? Because it has the BIGGEST BAR! Despite the bar size there is minimal seating on a October Friday during the OU (Oklahoma) Texas weekend. Oklahoma City's SportsAnimal radio station has a live remote broadcasting cheers and jeers of the Sooner Nation. To ensure a seat OU fans must arrive early before Jim Traber broadcasts on the fateful Friday before the OU victory over Texas. BOOMER!

    (3)
  • Jessica J.

    Had dinner there recently. Food and service were very good. I was pleasantly surprised. It's a great place to watch sporting events.

    (4)
  • Joseph F.

    Good burgers here and plenty of cold beer options. They brew their own beer and that's all you'll find on tap some get used to the idea of drinking the staples out of a bottle. That's OK though, because the micro brews are good. I suggest trying the flight first so you can get a taste of everything they have. The flight is only like $6 or so and you get 8 or 9 different types, all in all not a bad deal. This way you get to figure out what you like and don't like without having to get the whole beer.

    (4)
  • Patrick B.

    (4)
  • Paul K.

    (3)
  • Amy W.

    (3)
  • Elli S.

    (2)
  • (1)
  • Lorri D.

    (4)
  • (4)
  • Stefanie C.

    (4)
  • Daniel M.

    (4)
  • Chad R.

    (5)
  • Sherri K.

    Fun, local place serving great beers - not the best food but good for bar-fare. If you find yourself stuck in this area, this is the funnest place you will find. Lots of locals. The staff is cool - especially the doormen/ slash Battleship Commanders. G-10...You sank my battleship those headphones must be serving some purpose right?) Weekly specials and gi-normous scooners!

    (4)
  • Catita B.

    The food is so good. The sandwiches, soups and salads are delicious. I have a hard time choosing what to get. I especially love the chocolate covered strawberry. They don't give you as much and the extras are pretty expensive. But it's pretty great other than that!

    (4)
  • Tiara H.

    (4)
  • Brooke R.

    (5)
  • Robin R.

    (5)
  • Brandi C.

    (3)
  • Erika H.

    (5)
  • Joseph B.

    It's a pretty kick ass place to watch the Cowboys play, especially at the bar, right in front of the biggest big screen that they have. They've got pretty good drink specials. On Sundays they've got 2.99 pints and 14.99 towers. Me a couple friends went through the 100 oz. towers easy, so it's definitely a good buy. They brew their own beers which are very good. I suggest trying out their hefe weizen with a slice of lemon or orange. I also had the Dallas burger that came with bacon strips and sauteed sliced mushrooms mmmuuuuaahhhh. The bartenders are pretty cool and it seems the regulars there are pretty chill. Oh they also have free wi-fi!

    (4)
  • Kimber B.

    dont eat here , 25$ for a salty hard tough filet minon and horrible garlic mash potatoes and a 5$ for a freezer burned mudpie dessert, at least the dr pepper in a can was good

    (1)
  • Jim L.

    Get there fast to watch football. The place to be. Seriously, i don't remember much but i do remember lots of food, friends and frosty mugs! seriously, the food is great. not too many places can do great food and make it a great sports bar. congrats!

    (4)
  • Joe A.

    I travel to Dallas for business and this was one of my first restaurants I came to when I first started working this job 6 years ago. I come here at least once every time I am in town. The Texas Blond beer one of my FAV's! Food is very good this location has always been my favorite one based on the quality of food and service. I recommend the Hump to all that travel to the DFW area. This location is the best I feel.

    (4)
  • (5)
  • (5)
  • Krista R.

    Went here twice when visiting the Cowboy stadium. Very convenient and the food is pretty good. I like the beer towers especially for the price. I recommend the appetizer sampler; it was a good variety of food to choose from. If you like calamari, theirs is especially good with a dipping sauce that I could take by the gallon. I would rate this higher if the service was a little more attentive and if the tv screens were easier to see.

    (4)
  • (5)
  • Crystal G.

    (5)
  • (4)
  • Suzanne R.

    (4)
  • Becky P.

    I ate at Humperdinks in Dallas off of Loop 12 and West Northwest Hwy tonight. There were 13 of us. We had a reservation for 7p. Our table was not ready til 730p. It took over 30 minutes for someone to take our food order. When the food came out, almost everyone's was warm to cool. Not one meal was hot. The friend sitting next to me ordered cheese sticks. They came out hard, not melted. The girl sitting across from me ordered a Cuban type sandwich. She said it was cold and tasted weird. I ordered chicken and shrimp. While the meal was good, it was definitely not hot when it was served...more of a lukewarm temperature. The staff was nice, but clearly unable to handle as many groups as they had at the time we got there. As far as I know, there were no major league games of any kind that would be a big draw on TV there tonight. I would hate to go to this restaurant on a busy night like playoffs or Superbowl. They couldn't handle it.

    (2)
  • William B.

    The only food I have ever eaten there are appetizers, due to the fact that I'm there just to watch the game and pound some beers. They have a small/medium sized selection of home brew beers to try that are all pretty decent. The fried calamari is excellent. The service has always been excellent when I go too.

    (4)
  • (5)
  • Michael W.

    Best and most friendliest Starbucks I have ever been to. The manager Anna runs it so well.

    (5)
  • Jonathan D.

    This starbucks is a nice breakfast joint. They are next to the freeway which makes it super convenient to get in and out. The staff here are all super nice. I am used to going to the other arcadia starbucks, so I am a bit biased. But this place is good!

    (4)
  • Jessica R.

    (4)
  • Anthony R.

    (2)
  • Cathy S.

    (2)
  • (3)
  • Danny R.

    (4)
  • Ashley A.

    I normal never have any complaints about chipotle it's one of my favorite restaurants for when I need to grab food quick. However, on my last visit I placed a Togo order and I never check the orders because they always get it right. When I got home and sat down to eat I noticed they got my order correct but it was 1/4 the size I normally get. I'm talking a huge difference the bowl wasn't even half full. Considering it was a veggie bowl they should be more generous with everything else!

    (2)
  • (4)
  • Erik L.

    Chipotle is awesome. Similar to Subway, you start on one end and make your choices as you move down the line. You choose the shape (i.e., burrito, bowl, taco, salad, etc.), the rice (white or brown), beans (pinto or black), protein (chicken, steak, carnitas, barbacoa), salsa, and whatever - you get the point. TIP: Get the bowl. 1. It's easier to eat (forgoing the traditional cylindrical design, Chipotle decided to shape their burritos more like Fred Flintstone's bowling ball) 2. It's cleaner to eat (when I get their burrito, my dog gets the fall-out, like 20-25%) 3. It has less calories (the tortilla alone has like 300 calories) TIP: The steak is a bit spicy. Just FYI. My kids got steak once. It still makes me laugh. Haha TIP: Their chips are awesome but they do have a lot of lime in them. If you don't like lime, don't get the chips. Also, chips are not included (WTH?). They'll charge you for chips. And they'll charge you more for chips & salsa. THIS CHIPOTLE, next to the Valencia Edwards Theaters, popped in when Poquito Mas moved out. Genius. There's one line and it moves very fast - you're in and out in literally minutes (vs Poquito Mas which took forever). There are a few tables inside and a few outside, but frankly, most are sneaking their food into the theater. Would I go again? Heck, I'll be there this weekend. (Right before the movie.)

    (5)
  • (5)
  • Cheryl T.

    I usually love Chipotle, but this location really disappointed me. I came in here two weeks ago on a Saturday at around 11:45. It wasn't busy at all, just a few people eating inside. If you've been to Chipotle before, you know that there are about 3-4 people who help you build your burrito as it gets passed down the "line". The first two people who helped me were extremely nice. However, once the meat was put on my burrito, it all went downhill. The next few people who helped me were SO rude. I asked for pico de gallo on my burrito, and the lady barely put any on. I asked her if she could put a little more, and she let out a sigh and sloppily threw more pico de gallo on. When she passed my burrito down, I told the guy I wanted sour cream, cheese, and lettuce. After putting the sour cream and cheese, he started to wrap my burrito. I quickly stopped him and politely asked if I could have lettuce. He then said, "Oh, you didn't tell me, uh..uh...okay". He then unwrapped my burrito and put a small amount of lettuce and tried to wrap it back it up. I thought that was the end of rude service, because all I had left was the cashier. WRONG. I handed the cashier a $10 bill, and I unknowingly slipped an extra dollar bill in there. Once the cashier took the cash, she realized there was an extra dollar. She then slammed the dollar on the counter towards me as she counted my change. I was given my change with no thank you or have a great day. I said thank you and left. I have never given any negative reviews on Yelp, simply because I so rarely experience such disappointing service. However, my experience at this Chipotle was horrible. The only reason I gave two stars is because the food is good, and the first two servers were very nice. There are two other Chipotle locations in Santa Clarita. Although this one is the closest to my house, I will NEVER return to this location.

    (2)
  • Katherine M.

    (1)
  • Denise D.

    (4)
  • Lauren C.

    (5)
  • Liz W.

    (4)
  • Jennifer L.

    (1)
  • Veronica N.

    Chipotle is delicious! My favorite is the guacamole and chips and the burrito bowls. The only reason why I'm not giving them 5 stars is because they don't have enough indoor sitting.

    (4)
  • Sheryl G.

    I finally tried this place out after driving past it off of 410. It's a cali owned taco shop with and i repeat CARNE ASADA FRIES just like in San Diego!!! So call you cali born, made and raised people who are looking for something close to socal goodness here's a great stop. It's open 24/7 and I think the girl gave me a military discount I can't remember. The prices are low so that's always a plus. I ordered the super nachos (i know nothing fancy) and my little guy ordered some chicken tacquittos (sorry for the misspelling). Wait time was literally nothing at all and it was a clean open dining area. Also tried out the cali burrito and it literally reminded me of Paco's Taco's in Arizona with its soft potato, tender meat, guac, sour cream, and melted shredded cheese contained in a perfect tortilla. Next time I come back I have to get their carne asada fries along with their crispy tacos. mmmmm just like when I lived in the bay area. yea yuh!

    (5)
  • Danielle M.

    (5)
  • David S.

    (4)
  • David C.

    (4)
  • Angela T.

    (1)
  • shawn t.

    Excellent staff friendly and helpful.

    (4)
  • Shan J.

    Great place for after work study and Sunday morning reading. I come to this place regularly from 8pm - 10pm during the weekdays and spend good amount of time on Sundays. The best part is the mountain view. The service is great. I really enjoy staying there!

    (4)
  • Lizzie Y.

    i am in love with starbucks, simple as that. whenever i choose to go to a starbucks, it is almost guaranteed that i'm stepping into this location. the baristas are super friendly and the drinks are amazing! there does tend to be a lot of people here but that doesn't affect the service in the slightest! they also have a great selection of mugs and tumblers!

    (5)
  • Diren A.

    If you live in Detroit Metro, you have eat here at least once. I like the atmosphere, food, service, and most of all their own cheese and bread. They are open for few days in a year, therefore you need to plan ahead!

    (4)
  • Christine V.

    (1)
  • Peanut D.

    (5)
  • (5)
  • Jill C.

    (5)
  • Pat M.

    Great place for a group. German food is four stars the sing along is five stars. Bring your chicken hat and join right in. The neighborhood is shady but stay in the lot and you will be fine. We took the kids and everyone had a great time. (I would go on the early side with kids!) Very fun and old school Detroit.

    (5)
  • Laura M.

    This is also known as The Dakota Inn. Don't bother. See my yelp review of The Dakota Inn posted on 5 May, 2011...

    (1)
  • Alyssa M.

    (4)
  • Vikkie N.

    (4)
  • Lea S.

    (4)
  • Braden F.

    (4)
  • (5)
  • John Nathan U.

    I've been going to Dakota Inn for years, it's simply the best Germanic cultural experience in the state! More so than Frankenmuth. You will have the best meal, and the best time singing and dancing on the weekends. You have to see it for yourself.

    (5)
  • Matthew T.

    (2)
  • I L.

    (3)
  • Christina K.

    (4)
  • Dee T.

    We finally made it to the Dakota Inn Rathskeller after 5 or 6 years of half-assed attempts; we'd even made it to the restaurant twice before but it was closed one time (phone first! goes the radio jingle) and the other time, I swear to God, the fenced parking lot gate was closed and we couldn't enter. ??? This is not exactly a neighborhood where I'd feel comfortable with street parking, either, so we just drove on by. It was packed that night, which piqued my curiosity even more. Hubby got an itch for some homeland cooking last night and we decided that the third time's a charm (or else). The stars were aligned correctly, because the lot wasn't crowded, the gate to the lot was open (and was even attended! fancy that!), and the rathskeller too was open. It has a completely authentic, retro vibe, from the dim lighting, the dark wood paneling, the trestle tables (more trestle tables?! I've reviewed three restaurants already with trestle tables, and commented each time, lol), the antiques, and of course, the old women in dirndls. Frankenmuth this ain't, though - this is the real deal, not Zehnder's. We started things off right with a dunkel-weisse and a hefe-weisse. They have a few domestic beers, but why? Just why would you even ponder that in a German restaurant? I regret that I was too full to consider trying the Dakota Inn Red, but was quite happy with my Franziskaner. The menu is not massive but has all of the necessary items for a German restaurant. We were starving and I tried to convince hubby to get the cheese and sausage board, but we stuck to the stein of pretzels (not Bavarian soft, but old-school sesame and butter) which did a good job of satisfying me. Entrees include a choice of soup or salad; hubby got the Reuben soup, which he found pretty tasty (and which was characterized as "the bomb" by our waitress, ha!), and I got the house salad with Italian dressing. I know...but I don't do bacon dressings. Hubby got the sauerbraten, served with absolutely delicious and authentic red kraut (cabbage) and spaetzle and gravy. I, ever red meat-avoidant, did try the chicken (huhnerfleisch) smothered sauteed onions and mushrooms with swiss cheese. I am not a fan of boneless chicken breast in general, but it was pretty tasty. I subbed the hot German potato salad with spaetzle, and needed the green beans to counteract all of the heaviness. We also split a must-have, imo - a short stack of German potato pancakes. SO good, with sour cream and applesauce. I am a freak about kartoffelpuffer and they make them really well here...shoulda gotten the tall stack :) I wanted to try all of the desserts, a short list of chocolate sundae, German chocolate cake, and apple strudel, but hubby wisely put his foot down and we ended up with just the apple strudel (a la mode). This was a bit soggy compared to strudels I've had in Germany, but the filling was really delicious. The food was decent - 3-star at best - but the highlights of the evening were the beer at decent prizes and the group sing-along to the Schnitzelbank; a wall mural helps to conveniently provide the words and it's easy to pick up. Though there weren't many diners that night, we all enjoyed singing along.

    (4)
  • Nathan G.

    (5)
  • Christine F.

    (4)
  • Tara B.

    (2)
  • J. O.

    (4)
  • Thomas M.

    (3)
  • Emma N.

    (5)
  • Jen g.

    (4)
  • Cousin C.

    You know how people complain about hipsters and you think: that's just a stupid label...? Well sorry, I'll be the small-minded person this go-round and label this an UNFRIENDLY hipster joint. Mainly unfriendly, though - that's what bothers me. I write a NE Ohio food, etc. blog (nerdy, I know) and so I usually like to ask places what sells, recommendations, and break the ice a little. Girl at the counter wasn't having it, tho. Roll of eyes... "whatever you like...(mumble)." No smile. No eye contact. Call me old-fashioned, but I like warm people. Can't stand places that treat you like you ought to feel lucky for being allowed in. Okay, it is what it is. Maybe the weather is pissing this chick off? Food is overpriced, as you expect from so-called "hip" places. Got the boring Hank Hill and some tots. I was hungry, so I wanted something that seemed filling. Corned beef on Texas toast (I think?). Meat was tender and fine. Bread was avg. Rye would be better. Tots were delicious. Hard to f those up, right? I didn't try anything interesting = my fault. Food = okay. Prices = semi-overpriced. Attitudes = shit. Design and marketing = really good.

    (2)
  • Ken K.

    Stopped in based on strong Yelp ratings - and I was not disappointed. My pastrami sandwich was prepared to perfection. Nice thin slices of very tasty meat. Nice size portions too - not too much, not too little. Actually one of the best sandwiches I've had in a long time. And the service was excellent too; they brought my sandwich out to my table even though I think you're supposed to pick them up at the counter . . . Looking forward to trying more of their menu.

    (5)
  • Donnell S.

    The food is okay but the service is terrible. The dude behind the counter either didn't want to be there or is too cool for school. All he could say was the price. I mistakenly ordered a can of pop instead of a fountain drink, because the drink fountain is kind of hidden and this guy was too cool to inform me that it was an option. Parking is also a hassle as its all metered parking in the area. Strange that Akron would penalize the area with metered parking when its not exactly a hot spot to begin with. Maybe next year I'll try them again and maybe they'll have hired someone who actually wants a job.

    (2)
  • Lex M.

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  • Amanda S.

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  • Stancie B.

    Cheers to my favorite little bar in Akron, oh how you've always been there for me! Thank you for the cheap drinks, solid beer selection, stellar people watching, and undying commitment to being unapologetically hipster - it's ok, it's why I love you. Yes, your bathroom is often rather nasty, but as they say, it's all part of your charm. XO.

    (5)
  • Jamie L.

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  • Elaine M.

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  • Steven B.

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  • Katherine M.

    I had driven by this place a few times while in Akron and always meant to go. I was intrigued by the nice yellow facade and well designed butter stick logo. It sounded fun and like good food, but I've been going to the Lockview as my default for awhile when I'm in town. While searching for a sandwich/soup/lunch spot this Sunday, I finally remembered this place. The place is easy enough to find and open all the time. I can't stress enough the open all the time part and how JEALOUS I am of all you Akron people for that. Totally. Jealous. Akronites (and yeah, that is your real demonym). Anyhow, the menu can be either seen as well designed and clever (me) or completely hard to understand (everyone else with me.) First, all sandwiches are named after movie characters. I HIGHLY suggest looking up on the wall (either one) and picking from the menu up there - not on the one on the table. The one on the wall is organized by sandwich type and makes it easier to find things. Take your time with the menu - there is a lot. And their seasonal sandwiches are on a handwritten menu. Or obsess about it in the car because you are hungry and read the menu before you come in on Facebook like I did. You order at a counter and go pick up your food. They have a fountain machine that has coke and mountain dew - which is both amazing and weird. It does shut off at 9pm, just a note. Anyhow, my husband had the Uncle Rico, an amazing roast beef sandwich with onion and chive cream cheese and tater tots on it. If you have never had a sandwich with cream cheese on it, get one. Please. They are delicious, and they taste great here. I personally had a seasonal sandwich, but we also tried the soups of the day - corn chowder and potato chophouse. Both were great. They had delicious jalapeno ravioli as well. They carry treats from an outside bakery and have funnel cake fries. I wanna go back one day for those. I now get to add to my list of 'great places to eat when I visit Akron'.

    (5)
  • Michael B.

    Pretty decent food, tots are good. I just feel exceptionally awful after I eat there. Also, one time in July I sat for 32 minutes to get my food. So now I order ahead. However, I still eat there and it's super quirky and trendy to have goofy names for sandwiches. If a restaurant could have a "Whatever, I don't care" attitude, this would be the place. I'm not sure how that will be received, I don't think it's a compliment.

    (3)
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  • CC C.

    The food is mediocre at best, there aren't enough tables, the tables they do have (if you can find one open) are ALWAYS dirty, they don't strain the beans enough when making the food, the chicken has the WORST ratings in Men's Health for cholesterol because it is 100% DARK MEAT and grissle... I get a fatty bite ever time... and the biggest complaint I have... THEY RUSH YOU SO FAST DOWN THE LINE THAT THEY ARE NOT EVEN LISTENING TO WHAT YOU ARE ASKING FOR. I mean how many times do I have to say BLACK BEANS for this chic to hear me...? I shouted it three times and she STILL put pinto on my burrito and had to start over. And then when she asked me about salsa, I said "medium.... but on the" and here she is dumping the salsa on my burrito before I even get a chance to say "on THE SIDE". I mean come on people. Finally when she did this I had to say something... "Excuse me, but are you even listening to me?" She just shrugged and said "next!" Salty, fatty, bland, unhealthy, and rush rush rush. Competition is popping up guys, you are about to lose a lot of your lunch business... already know quite a few who work with me and refuse to go. Just sayin. Serve white meat chicken, drain your beans, and PLEASE for God's sake, tell your staff to slow down and LISTEN to your customers!

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  • Jeff L.

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  • Peter K.

    It was good food at a reasonable price.

    (4)
  • Zachary H.

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  • blowfly x.

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  • Jim C.

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  • Rich C.

    We've been there twice -- once with friends on a tripple date and once with business partners. Both times we have been very pleased with the food, the wine list, the service and especially the view. Eating out on the water overlooking the bay really is "as good as it gets" down in southern florida. We look forward to going to Miramare each time we are in Naples.

    (5)
  • Keith M.

    (5)
  • Earl D.

    (5)
  • Nancy G.

    I really shouldn't be rating this restaurant, but what the heck. My family and friends were have dinner for New Years at a restaurant a couple of doors down, because we knew we weren't going to make it to our next stop by 12 we decided to ring in the new year at Ristorante. Walking in was a show all on it's own; image 25 Cubans walking into a very quiet quiet quiet restaurant on the 31st of December. Let's just say I was asking the DJ for music "we can actually dance to" as soon as we walked in. After continually asking the DJ, the manager finally told him to change what he was playing. One of my friends ended up having to plug in his iphone to the DJ's equipment and play Pandora over his speakers, because the DJ only had oldies. :/ After two hours or so of dancing with the waiters and random costumers, we left due to noise complaints. In the end my friend left with the DJ's business card and we left with sore feet. :D I really can't say much for the service or the food but the view was beautiful; hopefully I'll be able to upload a more helpful review on my next visit.

    (5)
  • Duke A.

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  • Dale M.

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  • Freda G.

    Friend introduced me to this place. Loved their protein salad w vinaigrette and mushroom bistro soup--only wanted half a salad. Choc dipped strawberry and bread is a great touch too. Getting to sample soups is a real plus. Hope this store will be coming to So Cal very soon. My friend was right. Looks like the whole menu is a real pleaser.

    (5)
  • Paul C.

    One of my favorite places to go when it's cold and rainy. They always have the best soups and the panini selection is top notch. I LOVE that with any order you get a roll and a chocolate covered strawberry. Just kinda adds to everything. Prices are super reasonable and portions are large and you just can't go wrong here. For real. Provo Classic.

    (5)
  • Gregory R.

    The soups are very good. The salads are good, The sandwiches are bad. They're a rip off for the price based on the amount of meat and cheese on them. The chocolate dipped strawberries are a nice touch. The strawberries and the soup are the reason a gave it a 3. If not for that they'd have gotten a 1 or 2.

    (3)
  • Rane' D.

    My mom and I came here for dinner and I was under the impression that it was a family-owned italian business that had their own delicious recipes and style, but I was rudely mistaken. We walked in and noticed they weren't busy and there was only one waitress working (slow night I suppose), but the waitress didn't even make eye contact with us or greet us but just took us to a table. We open our menus and saw that the meals were priced somewhat high ($13-$24), so I assumed that must mean their food is delicious. Ten minutes pass before the waitress asks us what we'd like to drink and then what we'd like to order. My mom ordered the cheese raviolis with pesto sauce ($15.99) and I ordered a combo: cheese raviolis with red sauce and fettuccine alfredo ($15.99). The bread she gave us had tasty garlic sauce drizzled over it, but the bread itself was stale. Our minestrone soup was good but appeared to have been a combination of Chef Boyardee canned soup and canned veggies which wasn't very impressive. My main dish looked very appetizing but my taste buds told me otherwise. The red sauce tasted like something you'd get from a can, it was bland and had no spices. The alfredo sauce was too cheesy, like they tried to make the stuff from a can taste better. My mom let me try a bite of her dish and her pesto sauce was actually really good, it had a lot of flavor and wasn't overpowering the cheese ravioli, making me wish I had ordered something else. As we were finishing up, we remembered that they hadn't given us the salad we'd ordered. This was very perplexing seeing how the restaurant wasn't very busy and it seemed like something that simple would have been easy to remember. Our waitress apologized and packed it up to-go for us. Overall, I was very disappointed with my experience at this restaurant. I had anticipated secret recipes and spices that would make their food unique, but I was served food from cans with little or no flavor. The waitress didn't make us feel welcomed, she was just waiting till her shift was over. The only things good enough to report are the ice cream and the wine, everything else needs some re-evaluation. We would have spent about $45 for this mediocre meal, if not for our entertainment-book coupon which is what brought us here in the first place. They need to fix either the food or the prices if they want returning customers.

    (1)
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  • Ted R.

    Had mushroom soup. Good temp a bit on the salty side, good portion. Wife had bean soup, had literally 2 beans in it, although she said it was reasonably tasty, a bit salty though . I also has strawberry spinach . Very good salad a bit heavy on the dressing .

    (3)
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  • Stacey B.

    Service good, sushi rolls awesome, prices good...we'll be back! The only thing I can complain about is the temoura sauce...tasteless and bland. But admittedly, most sushi restaurants get this wrong. Regardless, we will be back!

    (4)
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  • Kev B.

    Yummy yummy yummy !!! Oishi as they say in Japanese ! Great easy access and easy to find. Split level seating ! Nice environment. Great friendly service with a smile. They are very on top of it ! Fast friendly service even when busy ! Staff very knowledgable ! And the food is delicious ! Oishi ! Responsible prices !

    (5)
  • Veronica L.

    I love this place. ...I eat here at least twice a week for lunch..sometimes more...the food is awsome and the staff is fantastic.

    (5)
  • Zoe Z.

    Really great sushi! The food gets 5 stars, but the service drops it down a bit. I have come in for lunch and the service has taken forever. But if you can bear the wait, the food is really good!

    (4)
  • Susie C.

    Yikes. I was really looking forward to trying this place from all the good reviews, but am seriously disappointed! *** Vegetable Udon--- broth with little flavor has cabbage and zucchini with udon noodles. Boring. *** Edamame--- completely overcooked and over salted, resulting in super salty and mealy mushy beans. Yuck. My dinner date and I literally ate two of them! *** Yellowtail Nigiri--- fishy ***Rainbow Roll--- came off as a bad supermarket rendition of the classic. There was a super tasteless California roll topped with unidentifiable slices of nasty tasting fish. I had to remove the fish and crab to make it edible. Gross and unimaginative. *** Avocado maki--- edible. Overall, the quality of the fish was very poor. It seems like there was no care or thought put into the food and it showed. Absolutely will not be going back to this place. Boo!! A sushi place that I will be returning to in Woodland is Jinju Sushi on Pioneer.

    (1)
  • John B.

    (4)
  • James S.

    (1)
  • Jeremy W.

    (5)
  • Victor G.

    (3)
  • Brad S.

    (1)
  • Teri D.

    (4)
  • Elizabeth S.

    This place has okay sushi, with a side the worst service I've ever experienced in my life - and I've been here a number of times, to my dismay. This poor service really doesn't seem to be the fault of the servers either - it seems management just doesn't hire enough servers for the each evening. So if you do go, be prepared to wait. Wait to get drinks, wait to place your order, wait for your food... etc. Also, I did have one really awful experience. I went once with a friend and Osaka's tap wasn't working so they didn't have access to water (or ice) - which is what I'd requested to drink. So they offered me bottled water. No problem. They then charged me for the bottled water. Bad form. Their lack of tap water was on them, not me. I thought it was pretty low class of them to charge me for something they weren't able to provide - at least something as expected as water. Their rolls are also too big to fit in your mouth at once without risking the need for the Heimlich. I also did have a hair in mine once, but it was a to go order so I couldn't do anything then. Needless to say, I won't be back. If you have the option, go to the Davis branch - the service and food are much better.

    (1)
  • Mel T.

    This place consistently has great service , great food and reasonable prices. I love the layout and decor of this restaurant. It is situated in an original brick walled building on main street Woodland, but has a warm modern feel. It is very clean and inviting. This is our regular sushi spot. It is better than driving all the way to Davis.

    (4)
  • Amber K.

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    (4)
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    (4)
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    (5)
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  • Angela Y.

    Best nachos I have ever eaten. Try them: Beef Super Nachos! Everything you could ask for in the perfect nachos.

    (5)
  • Jessica V.

    (5)
  • Nicholas V.

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  • Al U.

    I haven't updated this review in a while. Since my previous review, we've only been back to Osaka once. This last experience, I noticed the quality of the restaurant greatly decreased. The fish was not fresh, nor did the bento lunch I had meet my expectations. I have yet to go recently, but I hope things have changed since my last visit.

    (2)
  • Mark S.

    I went to Osaka Sushi reluctantly because I expected it to be bad. Sushi in Woodland? No thanks! But I was I wrong! There is decent sushi in Woodland and it's at Osaka Sushi on Main Street. Osaka is located in Woodland's "downtown". The decor is comfortable, the restaurant is clean, and the sushi is pretty good! If you are in Woodland and you have a taste for sushi, I wouldn't hesitate giving Osaka a try.

    (3)
  • Patrick F.

    So, I order takeout sushi for me and my family once or twice a month and usually get it from Jinju, cause it's awesome. I used to get mostly sashimi, actually, because several of us are on high protein diets and, let's face it, who can resist well-seasoned seafood that is raw, cooked if it has to be, or barely seared to give it interest? But, about a year ago I switched to mostly the specialty sushi rolls, since they do interesting combinations of raw tuna or salmon and stuff like soft-shell crabs, fried shrimp, and whatever else, and then add intriguing sauces and cream cheese, etc.. Hella good, at least at Jinju. The other night, I tried Osaka, which is on the other side of Woodland. I ordered two of their more expensive rolls, one of which was supposed to have soft-shell crab, among other things. OK. So, I show up there and the guy tending the register, who seemed like he was some owner or manager, tells me apologetically that they accidentally made two of one of the rolls and asks me if I want both of them. I think about it a bit, like this "well, what the heck, we can always use leftovers and he must be offering to give it to me for free or will add in some kind of extra, because what restaurant (and I have worked for many in various capacities) would dare to ask a customer to just straight out pay for a mistake that THEY made?" But then, sure enough, he returns with the bill in the full amount of three sushi rolls, says nothing about it, and takes my credit card and hustles off, saying that he'll be right back. Right back, nothing. By the time he gets back, they had time to make the rolls from scratch. And only after I had signed off on the bill and gotten the food, he asks me if I want some iced tea or soda. WTF? Like, maybe if he had told me that there would be a bit of a wait while they finished making the order that couldn't have had an irreversible mistake after all, since it hadn't actually been made, I would have said "cool" to an offer of a beer. But, a soda or iced tea when I'm on my way out, with a look of shame on his face? Ashamed he should be ... and not only because of the extreme impoliteness of asking me to pay for a non-irreversible mistake in a roundabout way but also because the sushi rolls had no discernible soft-shell crab and a ratio of rice to seafood of more than 1 to 1. Extremely disappointing food. Even more disappointing service. I get it that I could have taken control of the situation and initiated some kind of bartering. But, I don't think I should have to do that and didn't care about the cost per se. And it was super-instructive to see that he would shamefacedly go through with the whole thing. LSTShort: I'll never return to Osaka.

    (1)
  • Kayre H.

    (4)
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    (4)
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  • Deanna J.

    (4)
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  • Keith R.

    Have again: unagi sushi was very good, also bbi and tako Not have again: agedashi tofu was ok, but the tofu was almost liquified. I also did not care much for deep fried banana - it was ok, but just not something I'd order again.

    (3)
  • Amy Z.

    (4)
  • Alicia S.

    (2)
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  • Tylor M.

    I found Osaka right around the time I moved to Sacramento. I'm a huge fan of sushi and I've had it all over, including some of the better places in Sacramento, but I think I can safely say that Osaka is my favorite all-around sushi restaurant. I've tried at least 3/4 of the rolls at Osaka, and I really think they are the best part of the menu. Every single one is fantastic, and assuming you have no aversions towards certain ingredients, any roll is a safe choice. My favorites are the Y2K roll, the Tiger roll, and the Gary's roll, but I still have a difficult time deciding what to order every time I visit. I think it's worth mentioning that I am NOT a fan of spicy tuna, but Osaka's is fantastic. It's not like the minced mayonnaise-filled tuna salad stuff you get at most sushi bars. The tuna is solid and you can actually taste it. ;) As far as sushi goes, this place isn't overpriced. The food is fantastic and I love the decor. My only complaint is that it can take up to 45 minutes to place and receive your food, depending on what you order.

    (5)
  • James A.

    (3)
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  • Justin M.

    Service was nice and friendly, and the restaurant was clean and nicely decorated. The food was slightly above average. Definitely not bad, but nothing special either. The sushi was decent, but i felt like some of the entrees were lacking. My Tonkatsu was a little tough, and the sesame chicken wasn't much better. Overall, there are better japanese restaurants to choose from, so I will probably not return again.

    (3)
  • Aleasha N.

    This is my personal favorite place to eat in town! My husband proposed to me there! And aside from the emotional attachement they have my favorite sushi. No matter which roll I get I love it! The Y2K is my husbands favorite tho! It's a good family or date place. I would recommend it to someone who likes sushi or not (they have non-sushi food that is just as good)! :) Shanda

    (5)
  • Lara E.

    I moved to Woodland a few months ago. I was pretty sketch on a sushi place here because I don't think the town is known for its good seafood. Someone I met suggested it to me so I took a friend here last month and again with my husband for Valentine's Day. Each time I have ordered a sashimi appetizer and the Kevin's roll. I have never had sashimi before but this restaurant has made me a fan. The first time around the Kevin's roll was amazing but it just didn't taste quite the same on Valentine's Day. The service is a bit slow and a family of four was served appetizers and rolls before my husband and I. I think Mikuni will always the #1 sushi restaurant for me but this is a pretty good place to get my fix and is about 5 minutes from my house. I would definitely come here again with anyone that loves sushi as much as I do.

    (4)
  • Pierce S.

    Decent spot for good, reasonably priced Japanese food before going to a play at the Woodland Opera house across the street. Casual seating. Sushi rolls were good, a step above grocery store ready-made but not gourmet. For the price, the rolls and drinks were a good deal. Service good, overall atmosphere OK.

    (3)
  • Sandy L.

    Great place. Love the tea and so far my sushi has been fresh. Kids like the sesame chicken.

    (4)
  • Matt S.

    Pretty good overall. I like the idea of all the sandwiches being named after different movie characters. I recently went there and got the Benny Blanco, which was a mexican philly cheesesteak. It was pretty good, but I don't know if it was $8 good/portion. I've had their coleslaw and pasta salad in the past and I'm not really a fan. When I'm drunk in Highland Square it is a 5/5, but when I'm sober it is more of a 3/5. I really like the place, but I came to the conclusion that if it was really that good then I would go there (sober) often, but I don't. Again, I like the place, everyone should try it out, but the food isn't necessarily out of this world.

    (4)
  • (3)
  • Lyndsay R.

    Wow, This place was just awful. I went there last night with my fiance, both of us have lived in Tokyo, Japan and have been eating sushi & Japanese food our entire lives. Everything was just wrong. First of all, we ordered gyosa, they were the smallest gyoza I'd ever seen and it tasted like they had fried it before hand, put them aside, then fried them a second time just as we ordered it. They were crunchy, oily and the filling was overdone. For the meal I ordered Yakisoba and my guy ordered Gary's Roll. My Yakisoba came out over 15 minutes before his sushi. All taste aside, we should have gotten our food at the same time. But it did give us several minutes to analyze the Yakisoba trying to figure out what exactly was wrong with it. First of all, they used ONLY dark meat chicken chunks. They had been pan fried in oil and were tough as shoe leather. Secondly the noodles, the staple of the dish, were over cooked and stuck together like a gelatinous mess. We couldn't decide what was wrong with the seasoning. I thought it tasted like an instant ramen noodle flavor packet was sprinkled on the noodles after they were cooked, because the flavor sat on top of the noodles and had a powdery taste. My fiance thought it tasted like it was cooked in a dirty pan, like the sauce had been burnt and then re-fired and the chard flavors stuck to the noodles. Finally, after 15 or so minutes the waitress came back with the Gary's Roll. It's basically a slight alteration of a rainbow roll except it had unagi, salmon & avocado and filled with a deep fried shrimp log and imitation shrimp. Then they had a glob of FROZEN spicy tuna on top. It was just really half-assed. We didn't think you could prepare raw fish wrong - apparently you can. We will definitely not be going back. This is also the first time I have ever felt the need to review anything on yelp. So be assured, it was THAT bad.

    (1)
  • Richard D.

    I give the sushi a 5 I give the service a 1 Net stars = 2 Too bad the kitchen staff strives to put out wonderful food served by poorly trined waitstaff. Get you act together Osaka!

    (2)
  • Oli G.

    Best sushi! It's a fun, trendy atmosphere. I love their Spicey K roll, Gary's roll, Alaska roll and their seared tuna. I recommend this place to anyone, even if you're not into sushi.

    (5)
  • Elizabeth W.

    My husband and I went to Wholey Ravioli this past weekend on a recommendation of a friend of his. I'd heard of the place and grew up in Galt but had never eaten there. I kind of wish I'd never gone but every experience teaches us something, right? The bread was purported to be fantastic. It wasn't. It was soft, sure but it didn't turn my head or anything. I've had better at Macaroni Grill, for pete's sake. The plate they put in front of me when I first sat down was dirty. We asked for a new one and received no apology for the dirty dish. I ordered the cheese ravioli and was SEVERELY disappointed. There were only 3 ravioli. Yes, they were dense but for 8.99 I expected more. The red sauce was way too acidic and the ravioli were bland as bland could be. I have heard that the pesto and alfredo sauces are good here but I tell you that at an Italian restaurant the red sauce had better be good since it goes on everything from lasagna to raviolis to eggplant parmesan. My husband did enjoy his insalata but was insulted by the fact that the server felt he needed to remind my husband that he was ordering a salad. It said "insalata" on the menu, didn't it? Of course he knew he was ordering a salad. The food did come fast, and the service was friendly, if slow at the end. We were sitting with our boxes for ten minutes before they brought us the check, and there was only one other party in the place at the time. I don't recommend it. I would rather spend my money at Macaroni Grill or Il Fornaio (expensive though it may be) than spend another dime at Wholey Ravioli.

    (2)
  • Tim M.

    I tried this place because it is so hard to find good ravioli around here. First the place was nicely done on the inside, very original compared to many places around here. The server was very polite, and wanted to make sure we were happy, sadly she forgot a lot of things. The soup comes out, it was very good. Salad next which was about normal. Pasta came out and looked less edible than i hoped for honestly. Their decision to add alfredo pasta in the middle of tomato pasta I didn't get. I try the spaghetti, hmm reminded me of a really great jar of spaghetti, but not an Italian restaurant. I try the ravioli next.... eh, definitely edible, but nothing special. All in all a good atmosphere, mediocre food, and different experience and i can't say it made an unpleasant evening. I would say it could be worth going once.

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  • Sandy P.

    If it was just me, i'd've given 2 stars, but my wife & daughter-in-law really liked their meal, so i bumped it up. I was feeling tired & cranky after a long drive from Texas. I wanted a nice conventional restaurant where i could sit back & relax & get waited on, but She Who Must Be Obeyed demanded somewhere fast & this fit the bill. I was worried because the place looked packed & the lot was almost full. But to their credit the line clipped right along & we were given our food & seated right away. Another ominous factor was that the clientele was literally 90% women. I won't elaborate on the implications ... As stated, the wimmenfolks loved it. To be fair they probably made better choices than me. I decided to go for comfort food, so ordered clam chowder & a grilled cheese. Nice middle of the road, non-controversial. They blew it. I started on the chowder, which had (A) no clam flavor, (B) a variety of extraneous veggies, (C) a weird spice mix. I assumed I'd gotten their garden chowder by mistake & brought it back to the counter. Nope. I had the right thing. My fourth spoonful did have some clam in it, at least going by the texture. So that was a failure. (I tried a taste of my wife's quinoa soup & it was way better.) My grilled cheese also flopped. First, they "jazzed it up" by adding pesto, which radically altered the experience, not for the better. Second, they failed in the most fundamental part - the cheese was unmelted, though it had softened. In all Zupas is a place I'm happy to abandon to the female kaffeeklatches. If my wife again insists I'll just walk across the way to one of the many other choices, and leave her & her sisters to their fun.

    (3)
  • Stan P.

    This place has issues! but for the price for the portions that's what I have a problem,it's a cafe fit for a girl because of the small bite sized portions,won't be going back ever! Not just because of the tiny portions,the service was really annoying,and I found not one but 3 hairs in my soup,I complained to the manager about it,and seemed to have a careless attitude about it,didn't offer to refund me or replace my meal,rude and very unapologetic,after looking at most of the negative reviews the customer service is broken needs a complete 360!

    (1)
  • Chris C.

    Zupas is a Provo Classic. You can't go wrong bringing a date here. The food is predictable and rather tasty. Not the best, not the worst. I consider it to be a good value. I have tried nearly every sandwich and really like the Cuban, Turkey Bacon Avocado and Pesto Chicken. They unfortunately got rid of my favorite soup, the Gumbo, but there are still some great savory options. Through in a strawberry and some bread and things get rolling.

    (4)
  • Alan B.

    On a recent visit I was offered some samples of soups, as usual. I tried a new beef-stewy concoction, and it was pleasant. I then tipped back a shot-sized sample of a Thai coconut soup and it tasted like OMG IT BURNS! Not spicy, just served at WAY too high a temperature. Unreasonably hot. Ouch. My brother, who tried it at the same time, complained of the same. My tongue hurt for three days, and had some visible signs of distress. If a youngin with fewer tongue callouses had imbibed that magma, it might have caused prolonged unpleasantness. I have never been injured by soup before. This bad experience was not enough to prevent me from ever going back, but it certainly took the wind out of my enthusiasm sails. In the future I'll sample with great caution.

    (2)
  • Jessie M.

    Okay, just heads ups...food here IS NOT healthy! Somethings are tasty but not that healthy.

    (3)
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  • Chad C.

    Food was very bland almost like a Panda Express knockoff , my fiancée ordered the chow mein but did not order the big long hair that was in it. We immediately stopped eating, never coming back!!!

    (1)
  • Clint M.

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  • Natalie H.

    Incredible Red Sauce! The chips show up right when you sit down, accompanied by 4 different sauces. Get past the big chain look, it is chock full of local ambiance and excellent service. I go there at least once a week for lunch, either with my husband, friends or by muself with a book; it doesn't matter as I'm always treated with respect and friendliness. Ignore the always full parking lot, they have lots of seating inside. Love the place!

    (5)
  • Ruby M.

    Stop over on our way to Texas. Heard the chili in New Mexico is super good and we were recommended to this restaurant. Loved the ambience. It was nice starting off with chips and 4 different chili dipping sauces. We got the steak and the burritos. Everything tasted good, huge portions, and had friendly and efficient service.

    (5)
  • eric n.

    Delicious. Large portions. Good value for what you get. We went with our kids (infant and toddler) and besides making a huge mess they (and we) enjoyed it. I would definitely recommend the 1/2 and 1/2 options.

    (4)
  • Lance H.

    I disagree about the large portions--they are a bit on the small side for me. However, the food is all very good--soups, sandwiches, and salads--and definitely worth visiting if you aren't starving.

    (4)
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  • Joe F.

    We've never had a bad experience here. Great waitstaff, authentic Mexican environment and consistently good food. Our favorite Mexican food restaurant in Las Cruces (so far).

    (4)
  • Daris B.

    Came in for a happy hour margarita. Sat at bar. Great service. Good margarita a bs fantastic price

    (5)
  • Marie B.

    We are never disappointed with this place. The wait staff is attentive and very good. Refills come often. My favorite thing here is the chips and salsa. I love the variety! Their chips are also delicious all on their own. Food is served quick. For the end you can have sopas plain or with cinnamon and sugar (recommended). It is noisy in the acoustics are not good, but have never had a problem carrying on a table conversation with the noise.

    (5)
  • Harold S.

    Very popular place by the locals. Ordered the Gorditas with shredded chicken. Nice and light, but the chicken was dry. Recommend the ground beef next time. Over the years this place serves consistently good Mexican Food. The one thing you find here that you will not find at other Mexican places in Cruces are the chips with 4 dips when your seated, and the sopapillas before you leave. Considering the menu prices, these are built in to everything on the menu.

    (3)
  • Kamryn C.

    I visited Si Señor recently on a visit to Las Cruces and the restaurant and it had some ups and downs. The chips and salsa were amazing. I'm normally good with a few chips, but I could not stop eating these, especially the green chile and the bean dip. I even got extra green chile salsa with my meal to pour all over for flavor. They were definitely the highlight of my meal. I wasn't impressed by the margaritas. Every description on the drink menu sounded the same and the margarita tasted like store bought mix and cheap tequila. My entree was delivered quickly but the kitchen forget to cook one of my friends meals. That awkward period where your "food is in front of you but you don't want to eat because you're trying to be polite" stretched on for far too long. And as for my entree, the chile rellenos, were decent. I've had legitimate Mexican food my entire life so while these didn't blow me away, they were satisfying enough.

    (3)
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  • Carrie S.

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  • Nicholas M.

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  • Jan P.

    Here's a little secret: King Eggroll makes the best spring rolls around!! Perfect pork meat and shrimp (cleaned, minimal vein if any) to salad and noodles ratio. The salad is fresh the spring rolls aren't ever too chewy. I don't often see them pre-made and set out here, but here's another secret: they'll hand make them fresh for you in under ten minutes. Zomg. AND only $3.25/3! Any time I'm coming through, I stop by for two small trays. They don't have a whole lot out, but if there's something you want that they don't have, ask and they'll likely make it for you. Plus, the party trays here are very affordable -- if you bring King Eggroll (eggrolls, spring rolls, crab rangoons...) to any gathering, you're guaranteed to have no leftovers! Requisite for any Asian gathering. On the real. Yummy smoothies here too.

    (4)
  • Leticia S.

    Spring rolls are amazingly filling & refreshing. Not to mention healthy 3 good size spring rolls for $3.50 is dam good price.

    (5)
  • Karina B.

    The best thing I can say about this place was that the bathrooms were cleaner than I thought they would be. I tried three different entrees and one side of chow mein and I could barely eat the nastiness. Big no to this place.

    (1)
  • Tin J.

    Everything is good here, especially those dim sum!! The eggroll is a blast, and the special combo is really great. Staffs are very friendly. Tried the noodle soup, it taste good.

    (5)
  • MARK P.

    I violated my own rule here--don't do steam table Chinese unless they're BUSY. But I wanted egg rolls, so I gave them a try. Big mistake, as the Orange chicken, Kung Pao chicken and fried rice were all past their prime and awful. All of it went unfinished, with the rock hard orange chicken as the worst offender. The namesake egg rolls were OK, saving them from the elusive 1* review. Will not repeat.

    (2)
  • Gene P.

    Yelp needs to add negative stars on here. WORST EXCUSE FOR FOOD EVER!!!. I shop there in Gilroy and love good eggrolls, so I finally tried them. OMG my stomach hates me now. The Chicken Teriaki was cold, tamarin chicken was cold, tough and soggy. AND THE EGGROLLS?!?! if that what they want to call them. Were DISGUSTING..... COLD and MUSHY inside. Have these people never had Chinese food before? On top of the disgusting food the staff were rude, acted like I was bothering them by ordering their food. Worst mistake I have ever made, I'll be following up with the health department. If you value your stomach at all, DO NOT EAT HERE.......

    (1)
  • Manila K.

    Decent food. I think its better in the san jose area. 2 item combo is $6.75 Dim sum choices are good. $.80 per chicken wing. $.90 per egg roll. Among other choices. I prefer to get the dim sum instead of the combo meal. The meat isnt all that good from the choices. Its never too busy at this location. You'll always have a seat to dine in.

    (3)
  • Perla L.

    their shrimp balls are so good!!!

    (5)
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  • Phillip D.

    We happened to come across this place after shopping at the Gilroy Outlets. I was quite skeptical considering the strip mall it's in is a ghost town with very few stores open. In any case, we went in and decide to give it a shot. When we got inside, there was ZERO people there except for the workers. The decor reminded me of a burger joint a.k.a IN N Out. They had several flat screen tv's so that was a plus that you could eat and watch Iron Chef at the same time. Probably only plus about this place. The service was terrible. The lady who was helping me was quite rude. I couldn't decide between to meat dishes and when I asked her which she likes better, she replied "I dunno. what do you want". Talk about being a b****. Can you even be less accommodating? The prices are quite cheap for the egg roll and fried chicken but seriously for the poor service, attitude, and the subpar greasy chinese food, you seriously get what you pay for. I would avoid this place at ALL COSTS.

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  • Leann A.

    Not sure how well this business will do with its location..kind of on the back side of the outlets...I didn't realize it was there until I went to Home Depot. Anyhow on to the food...I think it is important that you get there early wether it be for lunch or dinner because that is when the food is the freshest..otherwise it soggy,bland and it just tastes old. I guess that is with any place that has their food out in trays. The best thing here are the egg rolls and the drinks. Just make sure you get the egg rolls when they are freshest! Good luck to them, I hope people frequent the restaurant or it is going to be another failed business in our little town.

    (3)
  • Edel H.

    I usually visit the San Jose location when I need a quick dim sum fix, so I was excited to see that they opened a location much closer to me. The eggrolls are second-to-none and always a must-have, but the dim sum selection is quite limited here. I always request the ones they don't have in stock. All in all, the ease of finding ample parking and eating their fresh crunchy eggrolls are worth the trip!

    (3)
  • Justin K.

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  • Cheryl V.

    The food is good and I think their prices are reasonable. The portions are generous. The eggrolls are so good. I can highly recommend the teriyaki chicken stick and the fried rice. My most favorite thing is the shrimp ball. WOW!! I'm not sure what they put in them besides shrimp but the flavor is amazing. We usually have to wait for our order to be completed because they only make small batches of their entrees so that the customer gets fresh food. They have never scrimped on the portion sizes and are more than generous with sauce cups. Our son ordered a pint of sweet and sour pork tonight and it is the first thing we have had from there that wasn't good. The pork was really overcooked and was very chewy. We'll probably avoid that next time. UPDATE 05/29/12 After more visits than I can count to Gilroy's King Eggroll we've decided we should not give them our business anymore. The people who own/run this restaurant are just down right RUDE. They act like the customer is putting them out when they have to move from where they are standing with their arms crossed to fill an order. The last time we were there I tried to order something different on one of their combo plates and they said "NO you can't have that!" They offered no explanation or apology. We are just tired of their terrible attitudes so even though I really miss their eggrolls and shrimp balls - I'm not going back any time soon.

    (3)
  • Michael N.

    This is a glorified Chinese fast food restaurant. You want great service? C'mon. Do you get great service at a normal Chinese Restaurant, Gwy Low? The egg rolls are good and the price is not outrageous.

    (3)
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  • C A.

    I equate their eggrolls to CRACK. I'm highly addicted. SO crunchy and crispy on the outside. Really flavorful on the inside. None of that stale taste that so many Chinese takeout places have or a weird aftertaste. Bonus is that it's by the Gilroy outlets, literally across the street of the gap outlet plaza. SO nexttime you're shopping til u drop, skip the lame fast food inside the outlets and go to king eggroll. I haven't tried their other food, only their eggrolls. But I've eaten 5 in one sitting. .80c per roll. They cater too.

    (4)
  • Marcus W.

    Ahhh, laundry in a bar - this is my type of place. And an additional happy our from 3am-6am, awesome. Quiet the experience at 5:30 in the morning if you're the type of person who likes to stay out after all the "night owls" come home. The bartender was very nice, even at that hour.

    (4)
  • Ariana M.

    I hope this review is seen by many. This is a review of the FOOD. I have eaten the pizza - mediocre, if you're looking for great pizza in the 5 cities go to Margaritas pizza on grand, it's 5 minutes away and a million times better. The Calamari and fries- terrible. I was so sad that I just spent 12$ on thin fish sticks. Literally, that's all it was... Frozen thin under fried fish sticks. If you're looking for GOOD and ACTUAL calamari, then you have Splash Cafe down the street. Now please keep in mind that I have lived here my whole life and I know good food. Which is something 5 cities is missing by the way, is GOOD FOOD. My boyfriend and I tried the cheese burgers tonight, and he is kind of irritated that I made him go to Hot Shots instead of Inn-n-out, which is what he preferred. But no, I didn't want drive- thru food I wanted something half way decent. And I'm honestly wishing we just went to inn-n-out burger. The bacon cheese burger that I got had bacon but sucked besides that The outside of the patty was burnt , way over cooked. The onion was thick and not the way a lot of people would like they're onion to be like. Thin , and red! Who uses white onions on a burger, gross. We also ordered garlic fries, extra crispy. Because the last time I got fries they were not in the slightest bit crispy. And they were still soggy . I honestly do not prefer any food. I think that if it is mid night and this is your absolute last resort, then yeah it isn't the worst thing in the world. But definitely one of the worst in the 5-cities. And it bugs me, because they are right on the pier trying to compete with other new establishments, you think they would want to step up their game and get some higher trained chefs in there but I guess all they care about is the new bar they just put in. Honestly writing this review makes me wish I could review the 5-cities as a whole. 1 star.

    (1)
  • Lisa C.

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  • Mommy G.

    I shouldn't have gone, really, I'm going to be there WAY more than I need to! Had to try the eggroll, good but their sweet-n-sour sauce isn't the BRIGHT day glow red I am used to and not as tasty. I also tried a shrimp ball, a big protein filled ball of goodness! My downfall was an order of the sesame balls. Oh heavens to betsy those were good! I believe it's Adzuki bean paste (a sweet bean used in Asian cooking but can also use as a savory dish) wrapped in mochi (sweet sticky rice) the fried and rolled in sesame seeds. I LOVE anything with sesame seeds, these were awesome! 5 for $1.50, I had to nearly handcuff myself to not eat the last one so my DD could try. Also had the chicken ter. stick, okay. They did give my order to the person in front of me, so it was a little confusing, no sorry for that one. But it was good all the same. There is a sign outside that says ATM, so I'm not sure if there is a machine inside or they take them. Overall will go again, but those sesame balls, arg they are going to have to run away from me! Good thing I physically can't eat too many.

    (4)
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  • Stephen K.

    This has become a traditional one-drink stop during my Mardi Gras forays, about half way between parking and the FQ. Conveniently located on the corner of Esplanade and Decatur, it offers ummmm.... convenience. This is a dive. A world class dive. It has no pretensions of being anything but a dive. The bathrooms would be considered a disgrace in most 3rd world countries. How hungry would you have to be to order food after seeing the bathrooms? And wash clothes? I can't imagine why they would come out cleaner. Having said that, if you close your eyes and don't touch anything, the bar staff is always friendly, the doors are open when the weather permits, they generally have pretty good bands and you are only there for a drink. Consider this a check of your immune system.

    (3)
  • Laure M.

    I've gone there several times for several reasons - one of the bartenders is either terminally exhausted or just drunk almost every time I've seen her, but hey, Checkpoint's is still the best dive bar in town.

    (4)
  • Christian K.

    Don't start me talking. I could talk all night . . . Just when you thought that I was done with my NOLA reviews, there's still a few tricks up my sleeve. How could I forget about Checkpoint Charlie? Located in the Marigny on beautiful Esplanade Ave, this establishment is bar, restaurant, game room, and laundry mat in one! During our voyage to New Orleans, we had a brief encounter here, but the folklore behind this place was enough for me to be a fan, having heard much about this place prior to my first experiences in the Big Easy. When I was a kid, there was a little laundry mat down the street, and it offered drinks and food. It didn't make a whole lot of sense to me as a child, but as an adult, the whole concept is brilliant! However, we weren't there for laundry, but it doubles as a regular hangout just as well. Local musicians were playing when we came in. The drinks were cheap, and the pool tables looked like a good time. Honestly, I would have liked more time here. It was pretty low key, and there was plenty of room to relax and just goof off. A very nice joint in the Marigny!

    (4)
  • Rob J.

    While staying with a friend in New Orleans, she asked us if we'd want to get a drink while she did laundry. Naturally, I assumed that this meant putting laundry in at a laundromat and heading to somewhere close. When we got there, I was pleasantly surprised that it encompasses both and immediately thought "genius!" While this idea probably wouldn't be allowed in other cities due to zoning and permitting issues, it was a cool atmosphere. Our friend tossed in her laundry and we ordered drinks at the bar. A live band was playing, who were neither offensive nor outstanding. We had a few rounds of beer, listened to the band finish out their set, grabbed the laundry and headed out. It is without a doubt the best laundry/bar combo I've ever been to, even if it is the only one.

    (4)
  • Clarice O.

    We only came here for three reasons: (1) a girl my size was most definitely ill-equipped to babysit two full-grown inebriated men; (2) my conscience simply refused to abandon my friends to their own drunken devices (stupid conscience!); and (3) it is positively obscene to go back to our hotel on a Friday night at only 1 in the morning. So what to do? More drinks for my drunk friends? An emphatic NO! Let said friends hit on girls when they were in no position to bring on their A-games? Tempting, but no. Allow friends to sing their drunken hearts out until they sober up to feel shame? OH YES! I really liked this divey place. It has no cover, has a billiards table, and was just really chill. It was full of neo-hippies, hipsters, and other cool people. I made the mistake of showing up in a grown-up dress, complete with hair in a chignon, pearls and pumps (I was out to a fancy dinner prior). After the initial curious glances went away, I was so happy that we stumbled upon this place. It felt as if we and the other people in this joint were old friends just hanging out in someone's basement (complete with the whole room singing "Lean On Me" quite passably at one point). My friends were able to sing off their inebriation while repaying my kindness with their hilarious karaoke rendition of "I Want It That Way." It was awesome! I kept the video in case I need to blackmail them in the future (bwahahahaha!). So if you're looking for a place for your drunken concert amidst laidback people, I would definitely recommend Checkpoint Charlie.

    (4)
  • Will J.

    Was scolded by the bartender for ordering food and not tipping before getting the food. Won't be coming back.

    (1)
  • Matthew B.

    Charlie's makes damn fine drinks.... This place is just great....I don't know if it qualifies as a 'dive bar' because its pretty clean and in good condition. Nothing beats an early Saturday afternoon and sauntering in here before 4 pm and taking in the slowness of it all. WONDERFUL bartenders who are there to serve (great, great draft beer service). Fun times if you're not in a rush to do anything in particular

    (3)
  • vann m.

    Nice people working there. But my clothes smelled like mold after washing and drying them here, even though I dried them very thoroughly.

    (2)
  • Gerlaine B.

    I go here often. The prices are good. There's always live music, sometimes awesome, sometimes not so much. Mondays are my favorite. I don't do Karaoke, but can not help but love watching the train wreck unfold before me. Although, last time I went these two headbanger looking dudes got up on the stage. We were all waiting from something hard & loud, when "Man of Constant Sorrow" started playing. They KILLED it! Good times. Food isn't bad. It's bar food. Not to mention you can do your laundry while have a whiskey & a burger.

    (4)
  • Jen S.

    Love this spot ;))) The drinks are cheap , no cover... right in the heart of the french quarter. Great place to meet other locals and really just fun. Live music early on and a great jukebox too. The new kind ;) Also, a laundry mat but I have heard you need to monitor your clothes so they don't get stolen. Makes sense.. you are in the quarter mind you. They have food too... as far as I can tell its 24hrs on the food too!!! Great spot for late night/ early morning drinks.... We went at 4:30 AM on a Saturday and it was still poppin.

    (4)
  • Ray A.

    When I GTL, this is where I L. Yeah buddy!!!

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  • Tina G.

    Love the desert heat wings. Lots of TV's for your sports viewing. The service is generally good the last couple times we have had to return the queso dip as it came to the table lukewarm. Each time the server was very apologetic.

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  • Nina P.

    My go-to place in Pismo for a beer and pool. It's loud and a bit dirty, but it has charm. Maybe that's because I've been going here since I was in middle school, but I still like it. Hot Shots has about 20 beers on tap, usually from the west coast. They always have Great White and Tangerine which are two of my favorite, so they keep me happy. Pool is reasonably priced, they charge by the hour and by the amount of people. For 3 people it's $12/hour. One thing you MUST get at Hot Shots is the Garlic Fries. They are covered in fresh minced garlic and parsley, and I honestly can say I've never had better garlic fries.

    (4)
  • Mary C.

    Hubby and I we're visiting Pismo and had a late night craving for pizza. The only place we could find open was Hot Shots and they served pizza! Yahoo!! Ordered a pepperoni and it was very good. The guy who took my order was very friendly and curtious. It took about half an hour from start to finish. It reminded me of that great old fashioned drive Inn pizza taste.. Yummy! Thanks for staying open late!

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  • Allan L.

    Went for dinner with a Living Social coupon. When we walked in there was a desk that was unmanned and no one greeted us at all. It's a Saturday night. I went to the back of the restaurant and found a waitress and asked if she had a table for two. She asked who my server was? Ok I get the communication issue, kind of a good sign because it means authentic Mexican food, right? Unfortunately I can honestly say I wasn't impressed. We had the guacamole which at $14 was a good size. The menu said table side but it was just delivered to the table. We also tried a sampler $18 of chicken, chorizo, steak, plantains, chicaron and tomatoes. The cheaper ingredients were plentiful the expensive items were scarce. The nacho chips had a stange taste to them not stale but something processed. I was surprised also that the hot sauce was terrible. The servers were helpful but also distracted and seemed stressed although it wasn't that busy and they were plentiful. It was wort a try because of the coupon but I think we will keep trying other places.

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  • Stephanie S.

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  • Ryan E.

    After reading reviews from this place I was hesitant to try it but it was on my way home from school so I thought, just pick up some wings, how can they do wrong? Well first impressions were great, employees were nice and friendly, the cashier even gave me free wing cards. After leaving, I was anticipating a good review, but I was disappointed. The cards expired in a day. My wings had no sauce on them, they were plain! I also requested flats only and that was not the case. Boo!

    (2)
  • Molly S.

    good wings and great saucy choices. what you expect from a BW3. service was ok to good, setting is a bit open an not really inviting...like a big box. The monitors on teh booths are a bit annoyuing, I only sit at a booth without one...

    (3)
  • Stephan G.

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  • Bill W.

    The food is pretty good at this BWW's, I usually sit at the bar and the service has been excellent especially when Melissa is working.

    (4)
  • Kate L.

    (1)
  • Terry W.

    This was one on my favorite wing places until I was told that no e cigs allowed, another establishment bites the dust

    (1)
  • Marli G.

    From reading the other reviews I was kinda sad! I have Been going to this Bww for 3 years now and I have always enjoyed it! UFC fight nights are always fun just gotta get there early! Tuesday and Thursday are wing nights!

    (4)
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  • Clark H.

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  • Shannon S.

    This is by far the worst BWW! Several of the other reviews spotlight my issues as well service is horrible and often very stingy with sauce. I will not be going back to this BWW

    (1)
  • Liz S.

    I visit the Gilbert and Warner location frequently. I've had fairly consistently good service and food at that location. This location is another story. After taking our drink order (waters and soda) it took over 10 minutes for the server to actually bring it, blaming the bar for the delay even though she filled the cups at the soda station next to our table. After our food was ordered, half the food was brought to our table right away, leaving half our party without their meals for another 10 minutes. We had two orders of wings. One order was covered in sauce, the other had a dab on each piece. It was $.60 for an extra side of sauce. After clearing our food we waited 15 minutes for the server to bring our bill then another 10 for our server to actually run payment. Needless to say, she got a $2.00 tip on a $40.00 bill. If you are in Gilbert, just go to the one on Gilbert and Warner. The service is better, the food is better; it was worth the drive.

    (1)
  • Esther K.

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  • Sean E.

    I use a pretty simple metric for pizza places - if your prices are gonna be around $3 a slice, they need to be a whole lot better than the $1/slice joints I frequent. Pastafina? Better, sure. The cheese is ok, sauce is ok, crust is pretty good. But man, it's not worth it. Maybe my mistake was going, instead of getting it delivered, but it took them FOREVER to get around to me. I get that the guy in front of me had a big order, but there were a bunch of people behind the counter not doing a thing. Like, take my money, hand me pizza, anybody could have stepped up for that. Oh well. It's clean, brightly-lit, a well-kept place. But the pizza isn't quite worth the wait, or the price.

    (3)
  • Tricia H.

    Great selection of slices. Fresh and delicious. Huge pieces and their fresh mozzarella and basil was incredible.

    (4)
  • Evan R.

    The food here is good. For pizza, it's almost very good. What stands out here is the delivery! Its fast and accompanied by comments. The delivery boys all seem to feel it is important to address my girlfriend as "mamacita", as though she will like this. Hearing the comments such as, "you are looking good tonight mamacita", or swaggering with all of his five foot frame - getting up close and saying - "mamacita, you need to sign this" and then when she does, complimenting her on her signature, "beautiful signature mamacita". This is really entertaining and worth all of three stars. I have finally discovered the secret to ordering an eggplant parmigiana hero here. They have an "Eggplant Hero - Deep fried in veggie oil with lettuce, tomatoes & vinaigrette", which is actually the worse eggplant hero creation on earth; they also have a "Parmaigiana Corner" and if you choose Eggplant Hero from this part of the menu - its really good!

    (3)
  • Sunny S.

    Your normal neighborhood pizza spot. No gimmicks, nothing fancy, just the right place you want when you need a slice (or more) of pizza. I haven't had any of their other food, but do come here often for slices. There's always a variety that are on the display counter and they're fairly large, semi-thin, with tasty crusts.

    (3)
  • Yu W.

    The Margarita I had is really good. The spur/sweet paste and spicy on top made great balance. I like the buffalo chicken even more. The flavor is exact like regular buffalo wings with a slice of spicy hot. The price is fair, about $3.50 a piece. Almost every one else around me order a cheese pizza, which I will try next time.

    (4)
  • Brian D.

    Good pizza and oddly enough, great pasta. We did a quick stop for a bite to eat and my daughter, the pasta queen, loved the spaghetti.

    (3)
  • Mitchell K.

    This has been my nearest pizza place for 9yrs. At least half that time I found it to be good pizza, and would recommend it. I eventfully realized their slices are severely bland, and not just the plain ones. I imagine my opinion on pasta and heroes is unchanged. Doughboys is now the neighborhood's best, and you are even better off having 99cent slices than Pastafina's.

    (3)
  • Sheila C.

    I have to say they have pretty good garlic knots! There are a lot of places where you can clearly taste that the garlic knots are stale and the minute they cool down from the oven they're rock hard. These are chewy and doughy and perfect! 3 for $1. They should really spin off and make CHEESY garlic knots, I'd be here everyday!

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  • Steven T.

    My wife is a huge fan of this place but this was my first time. I wasn't disappointed but I wasn't really impressed either. We went with some tandoori chicken and a biriyani. The chicken was fine but the brought out the wrong dish for the biriyani. They fixed it quickly and the server was fantastic. Overall, I felt it was fairly average Indian food at above average prices. I wouldn't not go again if someone wanted but I don't think I would choose to go again.

    (3)
  • Nat H.

    Dining room was impressive. Love that it made me feel like I was somewhere else! Food was good. Cheese Naan was awesome. Portion may seem small in the brass bowl but actually decent and will fill you up ;) Our server was very attentive. Had a good overall experience. Would come back.

    (4)
  • Marty R.

    Food is always fantastic, whether it's the buffet or off the menu. I've never had a bad meal here at all. I love the chicken tikka masala, biryani, and the vegetable pakodas. They honor heat-spice level requests and have always been spot on. I agree that the service is sometimes hit or miss, but it's more often a hit and not in any way bad enough to knock down the rating. The new location is definitely a different ambiance; while it's larger, it's also a lot darker and a little more somber than the old location.

    (5)
  • June Z.

    Great food, really good service and nice atmosphere. Highly recommend and can't wait to go back.

    (4)
  • Catherine C.

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  • Laura D.

    The food is awesome. Good for family or a date. The service, however, is occasionally terrible. It really depends on who you get as your server. Hopefully you don't get Pennie as your server. We were seated 10-15 minutes before she took our order, never came back for drink refills, had someone else bring out food, and sat there for a long while before she came to bring a box and the check. Not to mention she looked stoned out of her mind. Everyone but our server was attentive to us.

    (3)
  • Meghan M.

    Lunch buffet is to die for. YUM! Really anything you get here is fantastic - but you must get their naan bread with your dinner. I can't think of anything else to say really... other than it's the best Indian food in NEOhio, and that I'm NEVER disappointed when I dine-in or take-out from Saffron Patch.

    (5)
  • Yuna P.

    (4)
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  • Sarah K.

    Delicious! Attentive and very friendly staff who bring you great food that is somewhat pricey but you are absolutely getting what you pay for!

    (4)
  • Shannon H.

    The naan bread is outstanding and the entrees I have had have all been quite good. Atmosphere is relaxed and cozy as there is not a large amount of seating. Friends from India have said that the food here is relatively authentic. Be careful of the spice level that you request. They have a 1-5 scale and 5 is quite hot. Many of the entrees are served such that you can share if you so choose. This is another place that we will return for many future visits.

    (4)
  • Claudia B.

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  • Rachel G.

    I can't get enough of this place! I have tried several other Indian Cuisine restaurants and nothing compares to Saffron Patch. We usually go for lunch to take advantage of the buffet, but have been a few times for dinner and it's still awesome! I agree with a lot of the other reviews, that it's over priced. Also, the last couple times we have been there the service was slow and have made my friends and I come less often. As awesome as the food is and as much as they charge, you would expect better service. The Naan is to die for! The atmosphere is cozy but can get cramped if the place gets busy.

    (4)
  • Jeff C.

    (2)
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    (5)
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  • Sarah R.

    This place isn't bad - both meals I've ordered as take-out while in town for business. The food is pretty good, but the service is kind of blah. No one is super friendly or super helpful. Maybe I've just hit them on two bad days - who knows. Regardless, my food was hot and tasted good, so there you go!

    (3)
  • Flo X.

    After our Memorial Day weekend trip, we were driving back to our home and stopped over at Akron for lunch and came across this place on yelp and wanted to try it out! If did not disappoint food wise but the guy who seated us could have tried to be a bit more hospitable ! Otherwise the service was good and the food was. Good too! Did the dinner buffet, there weren't too many things on the buffet , but whatever there was , was really good! Pleasant lil surprise to finish off our Memorial Day weekend !

    (4)
  • Kris V.

    I wish it weren't so but the food here is awful! A friend best described it as tasting like frozen food heated up!

    (1)
  • Slick W.

    This is the 1st best Indian restaurant in Akron. It's several notches up from the package store on Pearl Road in Parma, too. I can't think of a half dozen Indian restaurants in America that I'd rather go to. We went this past weekend and were not disappointed. Although the place has gone downhill ie. decor, service and food, the overall experience is more than amazing. Think of it like this. Take a goat's leg on its own. You can't use it to walk around or locomote. It's just a meat limb. But if you hook it onto a live goat and send him to physical therapy, suddenly it can do amazing things like hop and walk etc. And so it is with the Saffron Patch. The decor is not so great, the service is begrudged and the food is mostly unpalatable. Still, all three together makes for a magnificent outing. This is a fabulous and magnificent place. Don't listen to any of these other so and so's who say otherwise. Just believe me and what I write and you will be happy and full like I was. I am no random schnook with an opinion. I am no scurvy knave! I am none of your flirt-gills! I am none of these skainsmates! I walk this earth and trod this field of culinary fecundity. My words! My thoughts! Mind me! Mind me all ye readers! Cardamon seeds look like roaches with their legs busted off but they're not. They add flavor and flavor can be a good thing.

    (5)
  • Amy N.

    Great Indian food. Reasonable prices. Service was good. I saw a number of negative comments about the service. They were extremely friendly and pleasant and helpful. When it got busy, we had to wait a little bit here and there. But nothing extreme. I really think they did a good job I had a very positive experience and would highly recommend.

    (4)
  • Suzie Assault R.

    This place rules! Good food, good drinks and good music playing. Erika is a great bartender. The skinny man burger and fries were delicious. Love the decor.

    (5)
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  • Max G.

    What a nice little chain restaurant this is! I came here recently for a late night sweet tooth run, and had great service around 11:00pm. Haven't been to this spot in a while, but I think I'll be here more often, considering it's awesome Happy Hour. Not many would have ever guessed, but it seriously has Happy Hour 7 days a week!

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  • Jason H.

    They get a 2 star rating from me. The food is decent, though not stellar at this location, but the service is AWFUL. I've yet to go and have an attentive waitress/waiter or get my party's order completely right first time around. not to mention the wait time to be served is usually longer than a nice steakhouse. If you want Humperdinks, find the next nearest location and go there. The one close to the Ballpark in Arlington is FAR superior to this one, hands down.

    (2)
  • Dave F.

    In the 1990s, Humperdinks was the up-and-coming restaurant-bar for 20 something wannabees trolling for dates. It was lively, hip for the time, and had a great Americana-style menu. Kinda like Champs, only 2 points classier. The bad news is this place hasn't changed a bit. It's a little outdated, the menu is a little heavy on the deep-battered fried foodstuffs. And there really isn't a healthy selection on the menu, minus the house salad which never counts as a meal. These buildings were all built in the 90s around the Dallas area, so now after 20 years of use, the place is looking a little worn out. This chain definitely needs a new approach. The good news is there's a way to re-make this into the restaurant it was in the 90s. But it will take a refresh on the interiors, and an overhaul of the menu.

    (2)
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    (3)
  • Kelly G.

    A quick scan of my other reviews will prove to you that I'm not known for "scathing" commentary. Typically, even if I have a less than excellent experience at an establishment, I try to point out any positives. I'm also likely to revisit those places to give them another chance to impress me. But I have nothing good to say about Cancun Mexican Restaurant. On Friday, my friend Dale and I decided to have a little Deadpool party complete with tacos and chimichangas. Cancun is the closest Mexican "restaurant" to my house, and its reviews weren't terrible here on Yelp, so we gave it a try. We ordered our meal by phone using the online menu. For starters, the woman who answered the phone admitted that she was new, so I had to repeat the order a few times. I told her that I wanted a classic chimichanga, a Jose Frog chimichanga, an original fish taco, a grilled chipotle shrimp taco, and a side of avocado slices. I should have known something was bound to go wrong when she didn't even know that the restaurant had a grilled chipotle shrimp taco on the menu. I should have noticed the second red flag when she quoted me a price over $40 for our meal. But she hung up before I could ask about the price. I figured it must be a mistake, and we could clarify it once we arrived to pick up our food. Wrong. We see two MASSIVE bags of food, far more food than we ordered. Apparently, there are taco platters, and there are individual tacos. I thought in asking for A taco that I was clear enough that we didn't want a full platter. And if there is any ambiguity, I believe the restaurant employee should ask "do you want the platter or just one taco." I just wanted one fish taco and one shrimp taco. Thought I made that obvious. Not according to the new employee. Dale and I tried to explain this to her as well as a manager type. They said that we should have specified. No. Sorry. You answered the phone, you should have asked me if you weren't sure. You should know your menu better than the customer, and I'm guessing this sort of mistake could be pretty common based on how the menu appears on the website, which says "mix and match any West Coast street-style tacos - 3.25 each." To make matters more irritating, the two women waiting on us started to argue with one another in Spanish. This was completely unprofessional. I don't speak Spanish. For all I know, they were insulting me right in front of my face. You shouldn't argue in another language in front of the customer. Neither of them apologized for the misunderstanding with our order. They were also unwilling to give us a discount. Honestly, Dale and I should have walked out and told them we no longer wanted the food, but I hate to see food go to waste. I figured we would just pay for the excess food and have leftovers. Next problem: the food was TERRIBLE! It was cold by the time we received it, and the fish tacos were super "fishy" in a bad way. Also, the lettuce on the side didn't seem fresh at all. Some of it was even a little wilted and brown. Worst of all, the avocado slices (which cost $1.59), were covered in brown spots! Also, there were only four slices! Did I really just pay $1.59 for four slices of old avocado? I will NEVER return to Cancun Mexican Restaurant. They made no effort to correct the situation and didn't seem to care about my business at all, so I won't be giving it to them in the future. On top of that, I'll be telling everyone I know to avoid the restaurant like the plague. Bad service, bad food, 'nuff said! If I could give it zero stars, I would!

    (1)
  • Jeff C.

    (2)
  • Abby F.

    Absolutely horrible. I don't think I'm ever coming back to this place unless I am extremely desperate. The food was horrible. The meat in my meal had no taste and the white rice was extremely dry and mushed together. The waitress took about 7 years to take our order. The loud music was extremely disturbing but I guess I came on a karaoke night. I came with a party of 6 so they included gratuity into the bill which was fine until we tried paying the bill with cash and three cards. The waitress told us we were only allowed to use two cards. We Asked for an ATM which they also DIDNT HAVE! We asked her if we can then separate the bill and she said that also wasn't allowed which led to someone paying for more than what they should have to fit it in two cards. HORRIBLE!!!!!

    (1)
  • Linda M.

    (5)
  • David D.

    (5)
  • Edward C.

    (4)
  • Aaron W.

    (4)
  • Gerald S.

    (3)
  • Monika D.

    In my saved draft for this place I had "strong ass drinks" written down and nothing else. That really would sum up the night I had there which began with "strong ass" margaritas on the rocks, included a dinner of fish tacos (leaving off a star for the slightly undercooked fish) and ended at the bar with yet more "strong ass" margaritas and giggling at a stuffed cock (rooster people, rooster) standing at attention on top of the bar. Things to note: great all Spanish Karaoke (I think there's one Bon Jovi song available for the gringos and yes, my friend sang it like a champ!), great decor - crazy lights all over the place and colors attacking all your senses (at least the ones not numb from the "strong ass drinks") and great staff and service!

    (4)
  • Joe K.

    (5)
  • Robin T.

    (3)
  • Heidi S.

    I can't wait to come back when I'm on vacation!! Not sure if they are open for lunch but this breakfast was delicious! Our servers were very nice as well.

    (5)
  • Hazel R.

    It could've been worst. Went there last weekend with my bf. We were in the mood for Mexican without having to go far. The Good: Decor was o.k.. Family friend atmosphere for a while but I was able to see as the night progressed - men on the hunt kept walking in. The servings were huge. Plenty of parking in the street. Food tasted o.k. not horrendous but absolutely nothing that makes you want to come back besides not getting sick. Drinks are strong/nice. Had mojitos. 2 big screen TV's with sports showing The Bad: Food was slightly cold. When asked if they could reheat it they put it in a microwave by the bar with the Guacamole/Sour Cream still on the plate. We didn't complain. We're not that picky, so we just dealt. I mean, if that's what they do, what are you gonna do? I had steak fajitas, steak had a lot of fat, so it made them stringy and hard to chew. This wouldn't be a big deal but since you are trying to chew your way thru a fajita it kinda makes it hard.

    (2)
  • Stephanie A.

    El Mexicano use to be one of my favorite restaurants. They had awesome food and large portions for a very good price. About a year ago, I went for dinner with my boyfriend. We both ordered two different entrees and mine was served first . His was a more complex order so we just figured that it would take longer to prepare. We didn't see our waitress for another half hour and when we did we asked her if his food would be ready soon and she just stared at us! Turns out she never even took down his order! She didn't apologize or anything and my bf asked her politely to just bring us the check. She vanished for a few minutes and returned with not the check - but his original order. We were so disappointed with the service that we did not return for one year. We really loved the food so we decided to return last week hoping that the service had changed - unfortunately it hadn't. We ended up having the same waitress! This time my bf ordered tacos and was served chicken enchiladas. I ordered my usual chicken quesadillas and it was smothered in some sort of hot sauce. When my bf asked the waitress for a refill of iced tea she simply said "no" and went back to talking with the other waitresses on staff. After about ten minutes she returned with a refill of coke. I understand serving can be a very hectic job but we were the only customers in the restaurant with very simple orders! Plus, who says NO to a request for another drink?!? We will NOT be returning to this restaurant ever again!

    (1)
  • Heather A.

    (4)
  • Jeff W.

    (3)
  • Carol D.

    (4)
  • Chris T.

    (4)
  • Connie C.

    (5)
  • Tyler S.

    I only gave this pizza/billiards joint one start because there is no option to pick zero stars! Ordered a pizza with three simple toppings, pepperoni, BACON, and pineapple.... Not too hard right, we get our pizza and it has Canadian bacon which is actually just ham, no need to say Canadian bacon because actually Canadians just call it ham.. On we go, my girlfriend goes back up to correct our order and the two guys working the pizza counter were very rude to her, saying they didn't screw our order up, we're wrong and they're right, wouldnt remake their mistake and correct it, asked to speak to a manager and wouldn't let us, all in all they have very poor customer service, risking their job. I went up with the wrong pizza in hand and demanded they remake it because I did not pay for what was in my hands, again very rudely they agreed to remake it. After this we find out that out of the group of 18 people that were with us they screw up two more pizzas and totally forget another one......if you go in here don't let the guy with the tongue peircing and the short dude with a short beard give you any attitude, horrible customer service and bad with people skills, if I remember right the CUSTOMER IS ALWAYS RIGHT! Great pizza though, just sucks they have shitty people working

    (1)
  • Jonathan C.

    (4)
  • (5)
  • Greg L.

    (3)
  • Scott C.

    (4)
  • Olivia L.

    (2)
  • Tanya M.

    I created an account on here just to review Houlihan's. One freakin' word describes this place: AMAZING. My husband and I went here tonight for my birthday and the service was spectacular. We didn't have to wait for seating, our appetizers and entrees came in lightning speed, the happy hour drink special (I recommend the Long Island - Tennessee) could not be beat and the price was phenomenal. They even gave us an appetizer on the house!

    (5)
  • Sara F.

    (5)
  • Correy S.

    Lots of pool tables, air hockey tables and affordable alcohol.

    (4)
  • Luis M.

    (1)
  • Ted C.

    (1)
  • Araceli R.

    (2)
  • Peter F.

    Worst breakfast imaginable. Where these other reviews that are above 1 star must be eating at a Salvation Army camp. Truly the the worst on the beach.

    (1)
  • Special E.

    I give them 1 star for food. Everything was out of a box or a can. NOT good eats. Everything else I give 4 stars

    (1)
  • Loren H.

    I was not impressed with the French toast. A couple of pieces of white bread with no inspiration was a big disappointment. Maybe the hash or eggs were better. I thought it would be much better.

    (3)
  • Da M.

    Great restaurant at Pass-a-Grille! Quaint. Great friendly service and fabulous pecan pancakes! Coffee cup never empties! Definitely a must!!

    (5)
  • Monica A.

    (4)
  • Kelly D.

    (5)
  • Veronica A.

    (4)
  • Heidi L.

    (5)
  • (5)
  • Javier M.

    (5)
  • Jacquie B.

    (5)
  • Kelly B.

    (1)
  • Franklin M.

    Since this Starbucks is the only game in town, it gets plenty of business.

    (4)
  • C J.

    (2)
  • Tanya J.

    (2)
  • Shercole K.

    (4)
  • Sal S.

    (1)
  • Nargis N.

    Super busy! But it's always the AM rush! I only gave them 4 stars because they had a lot of baristas at the bar and the output was behind... Customer service was great! I tried the wheat spinach square which is delicioso!!!! Just be careful the center is really hot, I burned the roof of my mouth BUT DEF. worth it! They need to restock the napkins also! Lots of firefighters go to this location! Love my coffee in be AM :)))

    (4)
  • Anthony C.

    This Starbucks has the best, most enthusiastic baristas and staff of any I have been to. The interior has been redesigned and looks great. It does get crowded at peak times and I wish it had a couch or more comfortable seating, but I've always received excellent customer service and that keeps me coming back.

    (5)
  • Amy T.

    The guy who was at the cash register I give him 5 stars for service. The girl name Nadia, who was making drinks, I would give negative 5 stars on yelp if they had one. She was very rude and had an attitude of someone who didn't care for their job nor the company she represented. I asked her kindly in the beginning if she can make an exception and get me the glass of milk next, I have a crying baby in the car. I didn't mean to cut in front of the few people ahead of me, but I wanted to ask if she can get that glass of milk while she started the blender. She obviously can do it, she just didn't want to and said there are other people ahead of me, and she said it with a bad attitude. Then she dare say to "no one told you to leave your baby in the car". That made me so mad, I was yelling at her for saying that and she was yelling at me while making her drinks...I assured her that I will make sure her manager and corporate knows about this. For her information, I had someone waiting in the car with my baby and baby was crying for a cup of milk. Nadia is incredibly rude and didn't care about anything to fight with me over an exception I had asked of her. I've never experienced any bad service at other Starbucks, so this shop I would say is the worst in terms of customer service.

    (1)
  • Stephanie C.

    Usually pretty Fast. But the lines are always so long!!! But it is near my work... They stopped making the ham and swiss sandwich which sucks "/ but coffee is good regardless.

    (3)
  • Jennifer T.

    I have the most amazing co-worker ever! She braves the long lines at her local Starbucks every morning and brings a delicious cup of Pike for me to enjoy throughout the day! K.C., if you are reading this, I want you to know how much I truly appreciate your kindness and generosity every single day! Before my co-worker started doing this, I'd come to this Starbucks occasionally (if I woke up early enough) and buy my Pike. The parking was never an issue during that time of day, but I can see it being a huge problem as the day gets later and more stores/restaurants start opening. This Starbucks could be a pain since it's one of the smaller Starbucks I've been to. The line can get so long and they somehow squeezed the "Pick-Up" area into this tiny little corner. Maybe it's just me...but I found it horrendous when a bunch of people are squished in that tight little area waiting for their food! The baristas seem nice, but I never got much of a chance to interact with them considering I was always in a huge rush.

    (2)
  • Brooke W.

    Everyone here is extremely friendly and so polite. They seem to enjoy their time while working and always strive to make the customers experience the best it can be. It is almost always packed there. All the seats are usually taken.

    (5)
  • (1)
  • Lynn H.

    When it come to the quality of the drink I would give it a 4.5. My drink has been really good almost every time I have come to this location. Since there are other Starbucks closer to my house I only end up at this one about once per week. Recently though I have been helped by a girl named Kat and have found her to be very rude on multiple occasions. On my most recent visit I was looking at the menu to see if maybe I wanted to get something different (I was only looking for about 5 second) and she say "what can i get you" kind of rudely as if I was holding up the line and there was no one behind me so I just ordered my usual, In addition I asked for a chocolate chip cookie. She got the cookie and then says "do I have to warm this up for you", the more appropriate thing would be to say "would you like me to warm it up for you". I have worked at Starbucks in the past and her poor customer service would never have been tolerated.

    (2)
  • Kevin L.

    Came here for a quick drink. They were having a special for all pastries for a dollar after 2pm. Got the almond croissant and an ice green tea. Nothing too crazy but the baristas are helpful. They remodeled a little while ago so the seating is a bit more comfortable. The drinks can come out quickly but there are times when it gets pretty nuts and the drinks take forever to come out. One thing I would say is that the baristas are hit or miss. Either they are helpful and friendly or they don't give you the time of day and just push drinks out to you.

    (3)
  • Gary L.

    Not a lot of tables here but it works. Parking is plentiful if you're willing to walk a little. Baristas are friendly and drinks are good (but then I'm just getting iced coffee). Internet is fast enough for work. Windows don't have the best view though since cars head toward you as they drive into the lot. It gets bright when headlights are shining at you at night. Other than that, it's your typical Starbucks.

    (4)
  • Nga V.

    The people working today were so kind. I guess when I stepped out to make a phone call, someone accidentally took my drink. When I came back I didn't even realize that my drink was already made and taken haha. I didn't care, it wasn't their fault someone took my drink, but they tried their best to fix it and gave me a venti and the drink that someone mistakenly left behind. They were so apologetic even though it wasn't their fault. This is a nice Starbucks and most of their workers here are kind.

    (5)
  • James B.

    I usually get strawberry banana smoothie or skinny vanilla green tea something :-)

    (3)
  • Hemang S.

    Busy busy busy! This location is always busy! I took off one star because of the fact that they have an awkward layout and insufficient tables & chairs. Students/people who need to do work/study have options for plugs etc but one whole side of the store is just glass and theres not an outlet to be seen! This gives you the option of 5-6 tables at max... Not very efficient. Besides this, the staff and cleanliness are great. Love this place.

    (4)
  • (5)
  • T C.

    I've now decided to go to a different SB after my 5th visit here. I don't mind the limited parking situation. The staff for the most part seem nice and friendly. There's a barista who's very Amy Adams-esque there and is very nice. However.... some of the other baristas can't seem to get my orders right... and they usually consist of 1-2 drinks. No, it's not a complicated drink with 7 different nuances/customizations (it's a coffee for god's sake, not a beamer). I just wanted my usual iced coffee = light ice & black. Yes, the drink practically should pour itself, but I've been getting my iced coffees with ice filled to the top despite it being marked "lite ice." I guess I did get "lite ice" in written expression on the cup and not literally in the cup. I also tried to redeem the $2 after 2pm on the same day and they charged me regular price when my grande iced coffee should have qualified for it, but that's what I get for not asking for a receipt. They even tore up my old receipt from the morning since I "redeemed" my treat receipt. LOL... So much for the incentive.....I know it's not a big amount, but it's about the principle especially since I was visiting them every day throughout the work week. Clean place, seemingly nice people, but I'll pass. I like to go to places that can get my simple drink right and honor their promos! I gave this location 5 tries, so I'll visit other SBs along my way to the library.

    (2)
  • Tony M.

    This Starbucks is slower than the ones in Downtown L.A. There's no rush in Suburbia I guess :-O

    (4)
  • Katy Y.

    Typical Starbucks but this place always has people hanging out and I don't mean teenagers. A bunch of working folks with their ties on.

    (4)
  • April K.

    Hmmmm, in my line of work if someone places an order for something 10 times the size of my average customer, they are treated with extra special care. This particular Starbucks does not appear to operate with the same philosophy. When I ordered a 12 cup to-go carrier and a dozen pastries I was met with a loud sigh and the unfriendly announcement that it would take 5 to 10 minutes. I was running a little late but said I would wait. THIRTY minutes later I received my order... and only after I asked for it again. I was bringing the coffee to a meeting in order to go the extra mile for friends, colleagues, potential clients. Instead I wound up looking like a jackass that shows up 30 minutes late for meetings. Thanks little miss barista for the attitude and the poor service.

    (1)
  • Lizbeth M.

    Rudest employee from any of the Starbucks I've been to! It was an older lady with glasses taking my order. I told her I had a coupon from the Starbucks app and when I showed it to her from my phone she didn't even look at it! All she said was "I can't see that". And when I expanded it for her she's still repeated " I can't see that". Like really?! She didn't even look at it ! I then told her the code and she said "that doesn't work". At this point I'm ready to slap her from the other side of the counter but I refrain and just say forget it and pay for my drink. The Barista who handed me my drink on the other hand was really nice and friendly. He's the reason this place even got a star from me. Never came back here again.

    (1)
  • Laura S.

    Needed coffee fix. Standard Starbucks with Asians studying. Parking available... Standard drinks (Green tea frap yum! - NO sugar) Standard service

    (3)
  • Kate C.

    LOVE THIS PLACE. I came in and started describing a drink that I had in mind and the cashier named it immediately. The product was exactly what I had in mind! Oh and my brother returned a drink to them, requesting for it to be sweeter. When he got it the second time around, it was perfect. Thanks Starbucks; you guys do a wonderful job in pleasing customers. :)

    (5)
  • Benjamin D.

    This Starbucks is great. It has not failed me once! Keep up the good work! ... although parking is a pain sometimes, but its worth it for the great service~

    (5)
  • Cecilia L.

    I'm lactose intolerant. The one time I came here I ordered a hot soy latte. They did not substitute out the milk. Never coming here again.

    (1)
  • Meredith E.

    Don't tell my mother, but the German chocolate cake at Dakota Inn tops hers. The trip down to 6 mile and John R was an adventure. Quite the people watching. I was a little worried about my car, but after pulling into a clean, secure, and watched lot, by non other than Santa himself, I felt fine on my whereabouts. The beer selection is stellar. All rare German beers like Hacker Pschorr MaiBock! The waitress suggested the rueben soup to accompany our cheese spatzle and combo platter (bratwurst, knackwurst, potato salad, sauerkraut). Best suggestion ever. The soup was excellent. A liquid Rueben! The portions were plentiful and the service was good. We will be back to try the apps and drink more delicious beer!

    (4)
  • Edward M.

    Anyone that knows me, knows that I LOVE Starbucks. This one, is the slowest one I have ever been to. There is always a long line to wait in before getting to order your drink. Then there's the wait time to actually have your drink in hand. Next, the parking lot is always full. They actually have a security guard checking on your car and that you are actually parking in their lot to patron the store. He followed me in the other day. Which I found rude and intimidating. I did not appreciate it. He saw me walk into the store..... You can see that I have been regularly checking in here and even have posted a photo from this particular store. It is NOT worth your time to go to this store. You will leave unhappy, frustrated and wasted at least 30-40 minutes of your time. On a positive note, the Barista's are probably the best Barista's I have come across. Which is why I give this store a 2. Great personality's and always have a smile on their face. They really do work hard at this store. It's apparent to anyone that patronizing this store regularly. It's a shame. They are extremely friendly and have always made my drink just the way I have ordered it. I'm not quite sure if the store is just small or what exactly the "situation" is here at this store. But, I will not be a returnee. I'm done. Period. The store is extremely clean and the Pastry selection is always clean, well stocked and very appetizing. It's really a shame that the store has such long lines and NO parking ever. I parked 2 blocks away the other day just to get my regular drink, Iced Venti Toffee Nut Latte. I still love you Starbucks, but you really need to step it up with this particular location. I won't be returning. Sorry.

    (2)
  • Michael C.

    Horrible parking

    (2)
  • Cindy S.

    I came to this store before my big trip to any where for breakfast and morning coffee. The line was so long that line up till the door. 8-10 customer in front of me when I arrive there on weekday morning but was ok during weekend morning. Service is always great. Nice eyes contact and sweet smiles. ^_^

    (4)
  • Andrea G.

    Friendly, quick and on the way to my salon. I like to stop by here for a quick pick me up! Parking is a bit of a task. It sits in a strip mall with A LOT of eateries.

    (3)
  • Liz T.

    There's parking, they have wifi and drinks are good. I just tried the breakfast sandwich: turkey bacon, egg, and multigrain english muffin with cheese, hot and tasty.

    (4)
  • Adam S.

    I couldn't wait for my return trip to the Dakota Inn, but they sorely missed the mark this time We arrived at 6pm on a Friday night and were stopped at the entry way by a waitress and she asked if we had a reservation. No. We didn't. I didn't know this was such an exclusive venue... We were told that we could have a table, but we had to be fine by 7:30. Not very welcoming... Our waitress was a run of the mill order taker that didn't seem to care how we were doing. Perhaps if we were in the Dakota Inn's club, we would have been treated better, as every other party that arrived was greeted cheerfully and promptly accommodated. My food was OK, but my wife's was stone cold. The waitress asked if she would like it warmed up... Of course she wanted s new one made, since all of the food is premade anyway, what's the harm in pulling anther one of the fridge? It took 10 minutes to microwave the food... I saw the waitress waiting for it and it was returned lukewarm. I can't believe that an institution of Detroit, such as the Dakota Inn, runs on such drab standards. I think we would have had better experience if at were in their club. We felt like such outcasts. I understand having to leave the table by a certain time if it's booked, but they weren't pleasant about it, yet they treated other guests like family and served us cold food, and they weren't decent enough to remake the dish. Sorry for bringing in money that you're weren't expecting. We won't let it happen again. The Dakota Inn: Off the list.

    (1)
  • Edward L.

    Thanks to Yelp I ventured out from work to this German gem I would not have known about otherwise. A real slice of Germany from inside out nestled in a less traveled part of the D. I opted for bean soup and some tasty potato pancakes. I will return and plan to get into the German beers after work. Reuben soup isn't served until after 5pm, looking forward to it.

    (4)
  • Ray G.

    (3)
  • Jim N.

    (4)
  • Conner S.

    (4)
  • Susan B.

    (5)
  • Nancy H.

    (5)
  • (5)
  • Jim G.

    (5)
  • Sarah W.

    (5)
  • (5)
  • Rick W.

    (5)
  • Joyce F.

    A gem of a place. The food is really good (definitely try the Reuben Soup!), lots of good German beer choices and the atmosphere is fantastic. Make a reservation or get there early as the tables fill quickly and folks stay to enjoy plenty of beer and dancing to the live band after dinner. Great place for groups of friends. It's not in the best part of town but there is a fenced parking lot with an attendant with a tip jar. You will be safe and you feel transported to Germany once inside.

    (4)
  • Kristin G.

    Purely for the Atmosphere, I give it the 4 stars. The food, really not the best German food in the area but it does the trick. If you want to feel like you've just walked into Bavaria, then you have found your place! And since most people when they think of German stereotypes think of Bavarian culture references...it should be exactly what you'd expect. Ginormous mugs of delicious German beer, Waitresses dressed in Dirndls, men walking about in Leiderhosen...still no clue what those rooster hats have to do with Germany...but we'll let that one slide... ...AND last, but certainly not least...my favorite American invention of German culture: "Das Boot" Hey...you all ever heard of that movie, "Das Boot"? It's not about a giant boot shaped mug. Das Boot means Boat in German. So it's fun to see Americans jump on this bandwagon...hey I've even joined them. But just so you all know...it's purely our little invention. Ok back to the food, the fun and the atmosphere. I went for Maifest last year and it was great fun. It's a cool place to go with a big group, to sing along, to dance along, to drink and be merry. It's all the beer consuming, sausage eating you'd expect from a German Restaurant. Maybe it was all of the Weissbier, but I even found myself dancing in a congo line formation to what can only be described as Polk Fusion music. Yeah, it's as awesome as it sounds.

    (4)
  • Christina J.

    (2)
  • Denise W.

    (4)
  • Leo G.

    (4)
  • Samir N.

    What happens when a tornado meets a volcano? My Saturday night here, that's what! I walked in several beers in and this place was on fire - the band was playing and everyone was singing and dancing along. This is probably one of the most electric environments I have seen at a bar . . . EVAR. To make things even better, they have Hacker Schorr on tap - easily my favorite German brewery (that I know of so far). They also have pretty decent German food to fuel your revelry. The crowd there is generally awesome, a far cry from the people I make fun of in Royal Oak and Midtown. You can easily meet new friends to join in the merriment.

    (5)
  • Ross G.

    First time here. Love the feel,really chill I had The Ren, the garlic sauce on it is wonderful

    (4)
  • Jim K.

    (5)
  • Lorna D.

    I've reviewed this place twice now-this is the last time I promise!!! It's just that we had our work Christmas party there last night (Had never been on a weekend night before, when they do the sing-a-longs and such) and it was such an insane night of boisterous joy that I have to tell more! Tip-you have to sit in the main room to be able to properly hear and enjoy the sing-a-longs! It was packed and loud, and at first I got that "uh-oh..." feeling, as in general I'm not a lover of lout. It took about 2 minutes though for my eyes to be opened to the good-heartedness of these revelers as they asked our names and began to include us in their fun, mug-waving chants. There seemed to be only one server for the entire room and she slung sausage and beer like a champ and with a smile, darting in and out of everything in her German frock like a Deutsch diva! The place was decorated for Christmas (think red noses and Santa hats on the deer heads) and I would have enjoyed myself just looking around. All your senses get treated here. It's like a beer-soaked romper room where old slides of Christmas carol lyrics flash as the elevated piano player pounds away, people with funny hats wave beer mugs and sing happily, and various meats, beer, and kraut fill your gullet. I had never seen the Schnitzelbank sung before, and before I knew it I was loudly joining in! About 5 years worth of stress instantly dissolved as I threw reserve to the wind. Each table got a mascot to hold up for each of the 12 Days of Christmas, and we stood up and roared when our verse came like our lives depended on it. This could only be followed by a staff member with a lovely voice singing the hilarious "12 Days After Christmas" to all. Today my cheeks are aching from pure grin overload. You owe it to yourself to experience this city treat-silly celebrations to this degree are rarely allowed in the world of grown-ups!

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  • Shelly M.

    Was there for my birthday on a Saturday and a great time was had by all! The food was great and the entertainment was out there! I loved it. Tried all sorts of German beer and that is always good. Potato pancakes were great. I had the Jager Schnizel and it was tender and tasty, no complaints. Let's Polka!

    (5)
  • Joe T.

    A great run-down, quaint, cozy and dark Euro style German restaurant. This place gets wild for a late dinner with live music, tons of great beer, and authentic German dinners. It's in a somewhat shady part of town but just stick near the restaurant and all will be fine. Whether you're in the mood for some brats and knacks with kartoffelpuffer (potato pancakes) and sauerkraut or chicken schnitzel - look no further because this is one of the most authentic German restaurants with a true European feel in Detroit. You gotta love these places that actually simulate a pretty authentic "this place feels like you're in another country" type of ambiance. Don't forget to smother your sausages in spicy mustard!!! The Reuben soup is pretty hearty too! The nearest authentic German eateries in Michigan are up in Frankenmuth and obviously Christmas City is a bit of a drive! My only gripe about this place is that the food is a tad overpriced given the area and modest clientele - but it's truly an authentic experience and given that I only dine here from time to time - the price is reconcilable! If you want a German Bar & Grill that has cheaper eats and focuses more on the bar experience - then try Jacoby's Biergarten in Detroit, which is closer to downtown. I think people who enjoy Dakota Inn would enjoy Jacoby's as well!

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  • Andrea R.

    Upon recommendation from a friend regarding brunch options we ventured out to try the Sea Horse. I was pleased to see a cute little place on the water but was saddened by the serious lack of parking, although given the location I suppose it can't be helped. We waited in the hot sun for a while and then were granted a shady spot when others were seated. We finally were called and were seated out on their "covered" patio. The only way I'll sit out there again is during a Florida winter when I won't sweat into my eggs. I ordered the corned beef hash and eggs with bland cheese grits and a single pancake. I also had a mimosa which is the only cocktail they offer. Aside from the pancake, the food was kinda greasy with so-so flavor. I personally wasn't impressed, but would go again if friends wanted to go.

    (3)
  • Anna S.

    Loved my visit to The Seahorse in Pass a grille. Crowded, yes, but that's usually a very good sign. Outdoor porch available to enjoy the gorgeous view of the water while you wait. Hands down best Shrimp & Grits I've ever had. Generous portion of both & real, slow cooked grits. Reasonably priced. I recommend it for breakfast if you're in town.

    (4)
  • Mary L.

    One of our favorite beach breakfast spots. We always like to find out where the locals go and, for Pass-a-Grille, this is it and for good reason. Friendly service, reasonable prices for good food, and a nice view of the bay. Never disappointed.

    (5)
  • Stephanie S.

    Great breakfast! Pancakes, bacon, home fries, shrimp and grits! I think we may eat breakfast here every day! Great service and very friendly.

    (5)
  • Vince S.

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  • Stephen A.

    Good price awesome food. Got the Thai chili cheese steak and the stuffed tots. Cool place and next to a record store. I'll visit again next time I'm in Akron.

    (5)
  • Doug W.

    Mr. Zub's is a cool sandwich shop in Highland Square, Akron's only slightly Bohemian neighborhood. This is as unique a sandwich menu as you will find anywhere in the area. I had the Hightower which is a bacon and mac & cheese on white bread. Bread was good, not just a couple of slices of Wonder Bread. It was delicious, along with the tater tots I had for a side. The staff is friendly, prices are fair, and the ambiance is quite casual. I'll be back.

    (4)
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  • Pedro A.

    Definitely a fan of Mr. Zub's. The Homer Simpson was awesome!!! A bit pricey, but it's worth it. So much to choose from. I like it, my family likes it...we'll definitely be back.

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  • Glynis O.

    The newly reopened Sandy Hut is killing it!! It smells great in here (never thought I'd say that). The food is simple and really good. Daily specials include crab fried rice on Monday, oysters on the half shell Tuesday, prime rib Wednesday, snow crab legs Thursday, what's not to love? The staff is familiar and accommodating. We are listening to a totally appropriate completely awesome yacht rock playlist. I'm ALL IN. Great job you guys.

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  • Michele H.

    Just went there last night with my husband and a couple friend of ours. Everything started out great. We were sat timely out on the patio. Our waitress (which was great the entire night and the only reason this place gets one star) took our drink orders also in a timely fashion. This is when the night started to go bad. The drink I ordered was the blackberry basil Rita (or something like that) well the were out of something they need to make it. No biggie so I asked the waitress her suggestion. She brought me a strawberry basil lemonade (not even on the menu). It was very good. They were also not carrying a draft beer listed on the menu anymore so a new selection had to be made for that as well. The appetizer we picked was the mushrooms. Which were good. Then came the food orders. I ordered the 1/2 rack ribs with asparagus and brown rice with pineapple. No problems there. Then my husband ordered the strip medium with fries and brown rice with pineapple, Caesar salad and a hoegarden to drink. Again after checking no hoegarden. So he got a bud light. Friends husband ordered his food no problems. Friends wife ordered the 6oz filet, loaded backed potato, asparagus and tomato basil soup. Well waitress comes back again. Out of 6 oz filets and out of baked potatoes. So she got the 4 oz filet and loaded mash potatoes. At this point the manager stopped by (not per our request but by the waitress) really we were making light of the now comical situation, really EVERYTHING is out 0_o She apologized for the drinks not being available that we order. Her reason you ask? Because her head bartender went on vacation for the week. She didn't explain the food shortage and we didn't ask. Her solution...free desserts. She leaves and the food comes out. My husbands strip is over cook but not by much it was more like medium well but still looked and tasted yummy. Friends husband was missing a side which was brought after we asked about it. Friends wife who ordered the filet medium rare received it well done as in no pink at all. No load mash not to be found. The waitress made her send it back and it came back rare. And the mash came while she waited for her steak to arrive again. Dessert was awesome we ordered two brownie sundaes. Then the bill came. I guess that's when it sunk in. We are paying 100$ for that mess and experience. Maybe we are cheap but I would have rather bought the stuff I actually wanted and just made it myself at home. Never going back. Wish we would have left after two of us both couldn't have the drink we wanted. Lesson learned.

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  • Lori L.

    if you rated this lower than a five my guess is you have not tried the pot roast! We have had a bad experience with a server but we talked to the manager and he rectiied the problem. The food here is fantastic once you try the pot roast you will be hooked.

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  • Mrs. B.

    This rating is strictly for the egg rolls. They are perfect. There are other King Eggrolls, but the flavor from the Gilroy store can't be beat. We also like the fried chicken, but have never tried any other food their. These are an addiction for me. Love love love!

    (5)
  • Chaulinh N.

    Reading all the negative comments, I assume they came on a weekday or a while back. I came on a Saturday, and it was pretty busy, lots of families and lots of people ordering party trays! I love how you order their dim sum and they make it fresh for you, just have to wait about 10 minutes. Also ordered eggrolls, shrimp balls and a three item which were o.k. Staff were friendly, gave me lots of sauces for my order! Just bring cash because they'll charge you $5 even if its debit. Overall, fulfilled my cravings!

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  • Stephanie B.

    honestly, i didn't like it so much. their chow is nasty. their rice was ok. i got the lemon chicken.. which was the best part.. the chicken didn't taste fake y'know? i also got mongolian beef. i seriously got all onions and carrots. that was it... and it was nasty. i did get 2 shrimp balls.. which were good. too expensive.. the lady was nice in the beginning.. then some other lady said something to her and then she rolled her eyes.. and was grumpy after. ehhhh.. i don't get what the big rave about kind eggroll is good.

    (2)
  • Nathan F.

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  • Kat M.

    Worst service and food that I've had for as long as long as I can remember.... Both the servers were rude ass-ipes, which is why my tip read both food and service suck,,,,, I can't even remember how long it's been since I left without a paying a tip....too bad you Douchebags because I am known for leaving 40%...too bad , learn some manners and cooking skills.. We ordered fish and chips.... Oh Gag ,worst ever, would of preferred to trust the Gordon fisher Man A Burger that our waiter messed up but took no responsibility for....tasted worthless and finally some chicken strips for dogs ...all the food was awful and overpriced but the worst part was the service. NEVER EVER AGAN!

    (1)
  • Greg W.

    Good beer selection and plenty of pool tables. Felt is hella cheap but the sticks are solid. A lot of people here but it's a great place to hang out.

    (3)
  • Philip And Dahlia A.

    A cool local spot for a game of pool and some games for the family. Nice variety of beverages to pick from, plenty of pool tables so no waiting, $10 hour for the table. Enjoyable family outing for us.

    (3)
  • Alex A.

    Review Simply on the pool tables and beer Chill place to chill after late hours. They have a jukebox that you pay 1$ for two songs literally any song and genre. Good beer

    (4)
  • Samantha F.

    OK..this place is huge! Like 12 pool tables or something like that. They have a nice seating area too. The reason I gave this place 1 star is because of the prices!! Really..10 dollars an hour to play pool?? Wtf?? What is that? Prices on food and drinks not so great either. With other places on the strip you would think they would want to compete.. But nope. How does this establishment stay in business?

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  • Travis K.

    We ate here to celebrate my sons birthday - it was our whole reason for a trip to Pittsburgh. We told the manager it was his birthday when he came asking if everything was going well prior to receiving our meals. No singing, no ice cream, nothing... Just a mediocre meal. I doubt we come back on our next visit - if you can dis an 8 yrs old, you've quit giving a crap. Lots of recent negative reviews here on yelp about this location.

    (1)
  • Kristen H.

    Based on decor, I think the intent is you feel you are dining at Nona's house. Given the overwhelming stench of mildew, moisture, and feeling of dampness, you feel like you're dining in Nona's kitschy basement dungeon/kitchen, and Nona is having issues with water and her foundation. Seriously wtf. I knew they used space heaters to heat the restaurant in the Winter, but something is seriously wrong and likely unsafe with thier building. My friends wanted to stay an eat, so against my better judgement I had lunch and considered it multi tasking -- eating and inhaling toxic mold spores at the same time. Our waitress was nice. I ordered the Pasta Del Sol and my friend had the Chicken Parm. I also had a wilted, yellowed caesar salad with my pasta but I didn't send it back bc I was starving and obviously down for anything (for eating there in the first place). the pasta del sol was so so, but anything involving carbs cant be too wrong. The chicken parm was actually VERY good, and it was a relatively inexpensive lunch. I wont be back though, its seriously grody inside and if there are no mold issues they at least need air purifiers thruoghout. I hope someone from Buca corporate reads this and takes action.

    (2)
  • Roberto P.

    After reading and hearing rave reviews of how great this place and since it's conveniently located across the street from my hotel, I decided to try this place. As I walked in for my reservation, I was greeted and provided a tour around the restaurant, which although part of a ubiquitous chain, maintains a traditional Italian look. My guest and I decided we were going to order a bottle of their house white wine, small order of "mozzarella" garlic bread, chicken parm with spaghetti, and a salad . Although I had a great impression because of their customer service, I had to deduct a star because even though on the menu it states "mozzarella garlic bread", the mozzarella cheese was practically nonexistent--which was unfortunate since I love cheese-- and the garlic bread was mediocre; hard Italian bread, cut up into small squares. Also, if you order the chicken parm, don't expect a free complementary side as the chicken parm comes by itself so, of course, we had to order spaghetti. On a brighter note, the salad was great, so I recommend ordering that! I spent $92, which I felt was kinda pricey considering that lackluster garlic bread.

    (3)
  • Corie Y.

    I actually really like this place. They have great food. I do recommend their greens for a side dish they are so flavorful & delicious! I also recommend the eggplant parmesan. I was never really a fan until I tried it here & now I love it. I am always excited to come to this restaurant because it always meets my standards. The staff is nice & friendly too!

    (4)
  • Olivia O.

    Eat here!!! Its amazing!!! The food is fresh and delicious! The outside atmosphere is relaxing. Did i mention the food is DELICIOUS!

    (5)
  • Jennifer P.

    The outside is very deceiving. When we went in we were very pleasantly surprised! Great atmosphere, excellent service and the food was delicious. Four course meal, portions were perfect. Finished off with a delicious dessert and espresso. Will definitely go back!!!!!

    (5)
  • S D.

    Please, for the love of all that is holy and good in the world do not step foot in this restaurant. Wait, "restaurant" is a misnomer. A better description is "dirty tourist trap" Where should I begin? Let's talk about the decorations. They suck. The place looks like the home of an acid-tripping mobster diagnosed with pathological hoarding. It also smells like a Chuck e. Cheese ball pit. What next? Let's talk about the service. The waiter looked like she had just butchered a cow when she took our order. And no, this is not a cool organic farm to table thing, she literally was covered in bits of meat and pasta sauce. Her tie kept dragging in our food too. Now, the food. There are a couple of reviews the point out the portions are large. I agree that they are large, but would suggest that they are large in the sense that a pig eats a large amount of food at a pig trough. And the food actually doesn't taste much better than pig slop. Actually, this is offensive to pigs. I assume pig slop is reasonably priced, this is actually not. The "large" portions are just because they fill the plates with cheap, bland, pasta. Finally, I saw in other negative reviews that the manager kindly reached out to the reviewer and offered to fix grievances. I sincerely hope the manager does not try to contact me. You could not pay me to go back there. The only way to fix our grievances would be to burn the place down to the ground.

    (1)
  • Alyssa B.

    Yum! I love Buca. I know it's nothing fancy but it's homey and delicious. I love the salad with Gorgonzola and craisins. They have great pasta and their garlic cheesy bread is not for the faint of heart. So much garlicky goodness. Can't wait to go back.

    (5)
  • Glenn C.

    Heard back from the divisional Vice President who was responsible for this restaurant. I appreciate the follow-up and concern. He plans to talk to the employees. He invited me back at his expense. Thank you.

    (3)
  • Alycia M.

    I like the food but their Raspberry Ice crystal light was out and I had to tell the employees twice that it was out then they finally filled it and they did it wrong. I told a worker Martin and he promptly went on lunch two tables over with other coworkers and never fixed it. I am very disappointed in the lack of professionalism displayed at this location.

    (2)
  • Liza M.

    WE ARE SUCH FANS OF THIS PLACE. You pick 2 is ingenious. Only once (out of 10 times) have my husband or I not liked an item. Big fans. It is a great meal for a somewhat decent price. Certainly nicer than a fast food place so it's worth it to pay extra. best tomato soup anywhere. Love the roll and love the chocolate covered strawberry! Always satisfied afterwards but not too full!

    (5)
  • Jennifer S.

    I ate at Cafe Zupas for the first time with some business associates. They had great Signature Salads, Home-Made Soups, Sandwiches, and Desserts. All salads and soups include fresh bread and a chocolate-dipped strawberry. Large serving is $6.99, half serving is $4.99. I had a half serving of their famous "Nuts About Berries" Signature Salad - fresh rasberries, blueberries, strawberries, blackberries, cinnamon almonds, romaine lettuce, and poppyseed dressing. It was delicious! It tasted fresh and healthy, and it was sweet, almost like a dessert! A large serving of soup is $5.99, half serving is $3.99. I got to sample their Wisconsin Cauliflower soup, which was deliciously rich with cheddar and pepperjack cheeses. I would come back to try their other Signature Salads, more of their soups, and Sandwiches.

    (4)
  • Laura H.

    I visited the station square location (the second time I ever visited a Buca di Beppo period) this past saturday for my bf's niece's 18th birthday late lunch/early dinner. I expected it to be on par with Olive Garden (which I'm not a fan of the "commercialized" Italian places) but I agreed with the reasoning behind going here-we were a party of 11, the food is family style, and there should be enough variety ordered for everyone. I was actually pleasantly surprised by the entire experience. First I will say, we should have been seated elsewhere. We were, again a party of 11, that was cramped into the back corner of the basement (near the bar), and anytime someone had to get up to use the restroom, there would be a lot of shuffling and getting up amongst everyone. Considering it was 3pm, it was not crowded at all and we could have been sat elsewhere. Our server, Cody, was very efficient-constantly refilling drinks, getting new plates,etc. For appetizers we ordered:the artichoke florentine dip,the fried calamari,the stuffed mushrooms, and the mozzarella garlic bread. In particular, the stuffed mushrooms were excellent (the sage and rosemary flavors were very prevalent) as was the artichoke dip. This was just enough food to satisfy until the entrees arrived. For salads we ordered an apple gorgonzola salad ,which was excellent but is very commonplace at restaurants currently, and a mixed greens salad. As for entrees: the prosciutto stuffed chicken, the veal marsala (my favorite-the sauce was sweeter than a typical marsala and paired excellently with the veal),chicken and sausage ziti (the sausage had a little surprising kick to it although it was supposed to be the mild sausage),spaghetti with meatballs ( I did not sample this but looked basic minus the gigantic meatballs),vegetable lasagna (I did not partake in this either),stuffed shells (I particularly enjoyed the sausage in them). We did bring our own dessert so I cannot comment on that either but I will say my expectations were far exceeded with the quality of the food since this is a "chain restaurant". Our party also got a kick out of the decor!

    (3)
  • Kathy B.

    Went to Buca to try the one of the new winning recipes that were on Ty Pennington's restaurant show. Could only order one of the 2 - the gnocci were not made in house & were not recommended. The zucchini pasta was ordered. This was supposed to have ribbons of zucchini & pasta tossed in a garlic basil cream sauce with roasted graped tomatoes & basil chiffonade & cheese on top. The zucchini ribbons were not visible & garlic basil cream sauce was just an alfredo sauce. Overall taste was good - but not what was offered on the menu. If I hadn't watched the tv show & saw how this dish was prepared ( twice actually) - I wouldn't know any better. I guess that I will have to make this myself if I want to taste the real dish.

    (2)
  • Alexandria S.

    Coming from out of town, but have Buca's in my home town, and I have to say, NOT IMPRESSED. - Iffy service - Portions over the top - Drinks never refilled - Servers not knowledgeable AT ALL about their menu. But this confirms that ALL the Buca di Beppo's suck.

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  • Amanda D.

    I was really disappointed eating here. I'd heard such great things about this restaurant and so a few months back my boyfriend decided to go here for our date night. The place was dead, but it didn't stop the servers and hostesses from being slow to get us seated and situated. Upon telling them this was our first time and asking for suggestions what to eat, the waiter seemed to have no idea and like he couldn't be bothered. We ordered our food. I got the ravioli and my boyfriend the fettuccine. Our food took a ridiculous amount of time to come, despite it being so slow, and we didn't see our waiter at all after we ordered. We actually had to flag down another server for drink refills. When our food finally came, it was even more disappointing. It looked like something I could have mad at home and the taste was bland. Not to mention it was fairly pricey given the quality of food. Needless to say, it was a very disappointing experience and we haven't been back since.

    (2)
  • Donald M.

    Wow!! Awesome food will eat here every time I drive through Galt I'll even make the drive just for the food great staff great chef

    (5)
  • Mel I.

    Great service and ambiance! The pesto pasta is delicious!

    (5)
  • Ashley C.

    Eggplant Parnasiana pasta-amazing for my vegetarian friends Ambience-relaxing and warm Wine-Big portions Service-didn't WOW me PS-I yelped this place before I arrived and was nervous about trying it with all the bad reviews. I had a really nice experience and think if your in the area it's worth a try :)

    (4)
  • Cindy D.

    I drive way out of my way to come to this restaurant. The lasagna is to die for. Real Italian food, not microwaved. Staff treats me like family. This is one of my top 5 restaurants of all times! Highly recommended.

    (5)
  • Greg D.

    White fella with glasses waited on us. Did a better than average job other than he put in wrong order, then implied I was mistaken. Really.. ? Like I would order egg plant ? Yuck. It took 47 minutes to get the main dish. Dude tried to correct wrong order issue but I was so hungry I was pretty done with the place at this point. He did bring out correct order but I had already tried eating the egg plant ( yuck ) Food was average in taste which made prices over priced. The spumoni ice cream was really good!!

    (3)
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  • Kelly B.

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  • Kat S.

    Ambiance? Great. Good for a business lunch, a first date, a group of friends, or just dinner with a friend. Service? Usually good. Food? Meh. They have a cinnamon soapapilla which is tasty and kind of unique. However, there are so many better places to get good Mexican food that unless you have a need for the added ambiance factor, there are cheaper, tastier options (El Comedor, Nellie's, Ranchway, MVK, La Posta, etc).

    (3)
  • Bernadine B.

    I've always Loved this place. Great food, service, drinks, and family atmosphere.

    (5)
  • Christine J.

    We love Si Senor. Never have had a bad experience and the food is always delicious!

    (5)
  • Brian S.

    (4)
  • Jen L.

    (4)
  • Matthew C.

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  • Mark N.

    Mediocre New Mexican food. Las Cruces has some great options for either New Mexican or authentic "old" Mexican food, this is not one of them. The restaurant itself is nicer than some of the hole-in-the-wall places, but those places have much better food and are cheaper. The ambience here is relatively nice. Went here several times because it seems to be a standard for some local business meetings or sometimes groups organized to go here, but I don't understand why..

    (2)
  • Shea H.

    (1)
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  • Sheri C.

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  • Charles S.

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  • Amanda H.

    I decided to try Si Senor since it is always packed when I drive by. Not a great idea. I really don't understand why so many people go here! They give you salsa, chile con queso and bean dip to go with your chips and none of them were great. Their entree's were served on what looked like a TV dinner tray and the food was only so-so. At the end of your meal they give you sopaipilla's but I'd rather pay for them at a different restaurant. I should also mention that the restaurant was really loud. There were children everywhere and it seemed like they were all crying. With this said, I didn't equate this into my rating, the food was still that bad. I will definitely not be back and would not recommend Si Senor to anyone. You'll find better food somewhere else!

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  • June Z.

    I've been to the original King Eggroll in San Jose, and I expected this one to be similar. And it is--the eggrolls are just as delicious as they are at the one in San Jose. However, a major drawback of this branch is that it lacks the pho (Vietnamese noodle soup) options that the ones in San Jose have! Also, the food at the Gilroy location is noticeably more Americanized than I remember the food in the original San Jose one being. Most of the combination options looked like typical Americanized-Asian food of no particular Asian culture, while the original King Eggroll had a distinct Vietnamese flavor. There also seem to be less options on the menu at this location. I ordered the seafood udon noodle soup, which I didn't have high hopes for. However, the soup was well-flavored and much better than I expected. It almost tasted like the broth used in pho! It came with several pieces of fish, a few shrimp, a few fish balls, and fresh green onion. The pieces of fish were pretty good-tasting and tender. The shrimp was so-so, and maybe a tad underdone. They were probably the frozen kind you can buy in bags at the grocery store. The noodles themselves weren't so great. Not horrible, but not good either. They didn't have any chew and I suspect they came from those packages of instant udon noodles. I greatly enjoyed eating the pieces of fish and drinking the broth though. Therefore overall this location is good in that it has the eggrolls King Eggroll is known for and a decent seafood noodle soup. However, it isn't as good as the ones in San Jose.

    (3)
  • Sean B.

    (5)
  • Donovan T.

    You can't really go wrong with King Egg Roll. Its really random that they opened in Gilroy and in the outlet mall. But hey like I mentioned..you can't really go wrong with King Egg Roll. Besides the famous egg rolls they offer your standard chinese dishes, some vietnamese dishes, and dim sum appetizers. Neither of those are spectacular, although I am a fan of the fried shrimp balls and fried chicken wings. Prices a little bit higher then the San Jose locations but I'm guessing because this store is newer. Definitley worth checking out since the Outlets lack in good places to eat.

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  • Veronica D.

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  • Nancy M.

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  • Randy T.

    Happened to be in the Quarter on a Friday afternoon and was trying to find some parking near Margaritaville and since I couldnt find any parking nearby decided to leave. Since I had never been to Frenchman Street in the Marigny District I decided to do some exploring. Being kinda early nothing really open on Frenchman and the one bar we made it into kinda ran us off since my partner was a smoker. We made it down the street to Checkpoint Charlie's for a drink before heading home. Nothing really going on since it was early but it appears they have some great bands in the wee hours. Struck up a conversation with our bartender who seemed surprised when I started telling my partner about the real Checkpoint Charlie in Berlin. He said most people dont know what it means and dont make the connection. If I happened to be in this neck of the woods while they had some live bands playing I definately would make a stop there cause it gave off really good vibes.

    (4)
  • Meaux C.

    LOVED THIS BAR!!! The staff was super friendly, the drinks were reasonably priced and there was great live music AND laundry facilities!! Seriously, low on the pretention meter - HIGH on the fun meter. And its a nice change from the total drunken madness on Bourbon Street, just right around the corner

    (5)
  • Deb K.

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  • Zachary A.

    Small stage, laundry, video games, pool, good burgers cheap. Not bad for a joint that don't close. It's on the corner of Esplanade, standing bridged to the Quarter and the Marigny. Blues and Metal are worth checking out here, everything else depends on the artist.

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  • Marie T.

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  • Robert M.

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  • Amish S.

    OK, on my last trip to NOLA I became an Igor's whore, even meeting him at one. Checkpoint Charlies was the closest one and O, so full of characters. I learned the meaning of "gris gris" and some other interesting stories from a hobo there one morning while drinking on a washer. Love the burgers too. Great jukebox and pool tables. I can't say that's it's a must goto place in New Orleans, but once you stop, it's comfy, it's the goto good times place at any time.

    (5)
  • Daman B.

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  • Lori D.

    What happened to this place! :( Okay, admittedly its been about 10 years since ive visited. But boy have things gone downhill! I used to think this place had better fried fish and chips than Splash Cafe! Yes, it was that good! I ordered some fish and chips on our recent visit and after hyping them up to my husband i felt like a fool! They seriously gave us some of the worst looking food ive ever been served. The fries were frozen and hardly hot. The fish was, well underwhelming and almost non existent! The vibe inside was totally different and jus made me sad :(

    (1)
  • L B.

    When a Five Cities local thinks pool, automatically we know that they are talking about Hot Shots. Along with Pismo Bowl across the street, Hot Shots is also another official hangout for the locals and for a good reason. This place not only has pool, but they also have air hockey in case pool is not your thing. You also have the option to drink beer while playing pool if that's your thing and you also have the option to play with the jukebox in case the music the restaurant plays isn't to your liking. Side Note: The shirts that they display outside are comical and most of the time not kid appropriate (just a little parental advisory).

    (4)
  • Kat A.

    I brought my family here thinking the food would be good. I was wrong - the burger reminded us of something we could get at Burger King, the calamari was greasy and floppy, the fish n chips were over done and the kids chicken strips tasted odd. I liked the fries but then I like them kinda on the soft side. The service was good though and the guy behind the counter is the only reason I could give any stars.

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  • Joan R.

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  • Wendi M.

    Stick to the Posados in Plano off 75. We found cockroaches in our food at the Frisco location. Add to that poor service from a clearly stoned waiter (tequila and scotch are not the same thing, dude) and this was a horrid experience

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  • Wendy P.

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  • Rene D.

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  • Michael G.

    I get their Ham Sandwich from them about twice a week for lunch. I love it! The roll the sandwich is on is delicious. Their staff is super friendly too. I highly recommend this place for a quick bite to eat.

    (4)
  • Stephanie P.

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  • Andrew V.

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  • Melissa R.

    Love me some King Egg Roll!!! the food is great! the egg rolls are cheap and always fresh! great buy and completely worth it. the cashiers could do with a bit of personality and possibly some manners. also kind of annoying when you are the only customer there waiting to make your order and 4 of them are standing there ignoring you, but i digress... service is usually semi-quick - usually about 3-7 minutes in and out.. and again, great buy for the money! one thing i wish is that they could throw in maybe a fortune cookie or two. they dont give/sell them individually and you have to buy a bag of them...kind cheap but whatever. if you love egg rolls --- you will love this place!

    (4)
  • Joy L.

    I prefer this location than the ones in San Jose, the staff is way more friendly and there is no language barrier..I've always had trouble with that in the San Jose locations. It also wasnt as busy as the ones in San Jose, I wasnt given a number and I didnt have to wait 5-10 minutes. It is what it is: fast food. I've always had a problem with the chicken, it always was a little too greasy for me and that's saying a lot because I LOVE greasy food, but at this location, the chicken was way less greasy, wasn't greasy at all to me actually, it's what a deep fried chicken should taste like if you ask me. Yeah, the prices are higher than the San Jose locations, but you truly get what you paid for.

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  • Chris H.

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  • Jillian D.

    We were seated quickly but waited about an hour to get our food. Out of the four dinners that our group ordered, it was only enchiladas and tacos and shouldn't have taken that long. We had to wait about 15 minutes to even get chip refills and could see chips going out of the chip area... just not coming to us. It was less than an even mediocre experience. Our total dinning time was TWO HOURS. Not with it.

    (1)
  • Katie G.

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  • Vlad V.

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  • Stacey M.

    Excellent! We had friends visiting from out of town and they were the only Mexican restaurant out of 5 that I called that would take a reservation for our party of 17. Our waitress, Jessica was amazing. We had 4 separate checks with kids and adults scattered throughout our table. She went around and took orders for each family and put them on separate tickets for us. The food was very good. The guacamole was excellent. I really enjoy the complimentary tortillas and sopapillas. Everyone had a great time, enjoyed their dinners and drinks and left full!

    (5)
  • Shawna H.

    Margarita/Sangria mix...freaking awesome!

    (4)
  • Tj M.

    The tortilla soup is alway a win! But who brings out fajitas and forgets the tortillas? The Posado's on 75 is a little more friendly.... But I won't blame a whole restaurant on one server.... She was probably having a rough night....... Okay margaritas too....

    (4)
  • Josh T.

    Pretty good Mexican food. Fajitas are pretty good, salsa is bland and enchiladas are average. Kid friendly environment & free ice cream!

    (3)
  • Brian J.

    My wife & I went to the Posados location in Frisco last Saturday night. I was skeptical after reading a few other reviews, however I am SO glad we went! We were greeted immediately at the door by a very friendly hostess. The wait was about 10 minutes so we had a drink at the bar. Before we could finish our margaritas, our table was ready. Our waiter, Jessica, was smiling and very helpful. This was our first time to the restaurant and she helped us with our choices. We got some queso for an appetizer and LOVED it! We ordered two more margaritas and waited for our food. I had some of the best fajitas I've ever eaten. The meat is so tender you can just pull it apart. My wife's enchiladas were great, but WAY too much on her plate for her to eat. To-go box please! While we were there, there was a group having a birthday. The staff came over and sang happy birthday while the poor birthday girl wore a sombrero. Too funny! The manager stopped by and visited with us briefly. He explained how they make everything from scratch and we told him that we could tell that the food was fresh, and we enjoyed everything we ate. Especially the free sopapillas they give you for dessert. We wanted some free ice cream on the way out, but there was a line of kids at the machine, so we passed. As avid tex-mex food eaters, we like to try new places all the time. We really enjoyed the atmosphere (lots of different colored lights) that reminded us of actually being in Mexico! The whole building is decorated like a Mexican street market. The service and food were excellent, and we will certainly be back. I cant imagine how that review from Misha is even talking about the same restaurant! Sounds like something personal to me. I suppose everyone has their own taste, but we had a WONDERFUL time and will be back!

    (5)
  • Jason M.

    Posados is one of our goto mexican restaurants. We eat there quite a bit and are always leave happy. I am a huge fan of the "Pedro" and my wife always gets the fajita's! The queso is good, but I like the spicier queso at On the Border better. The service is never an issue and the free ice cream and sopapillas are a bonus! I had one bad experience there a while ago. My wife and daughter received their food and I didn't get mine for a while. I was mad, but the manager was very apologetic and my meal was removed from the check.

    (3)
  • John W.

    (4)
  • Bonnie N.

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  • Ryan A.

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  • Jennifer K.

    I only ate here with co-workers. This would not be my first or last choice if I had an option. We get their food catered to our office weekly too. (again, not by choice). They never get the order right-even the cater order comes wrong every time!

    (2)
  • Joel M.

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  • Aaron R.

    (1)
  • Martin L.

    McRib is Back. Kept seeing the ads on TV. It did look good (yeah i know its not real pork) :-). So had to go to my local McDonalds on a Sunday morning. Wanted one as a snack. Place was a mess. People in line seemed upset. People behind the counter were running around frantic. It seemed there was little in the way of process. Each employee seemed to be doing their own thing. Periodically the manager would yell at someone to speed up. Was in line roughly 10 min to place an order. Took nearly that long to get the sandwich. Not the place to go if you are in a hurry.

    (2)
  • Larry C.

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  • John H.

    (5)
  • Karen F.

    My husband went to the drive thru & part of his order was the 2 apple pies & 2 cherry pies. He drove all the way home & after we ate, my kids started asking for their apple pies. There were no pies in the bags. I drove all the way back to get the pies & went inside. The manager gave me 2 extra pies. This experience was bittersweet. I took off 1 star for this 1 experience & the 2nd star for this NOT being the first time they forget something. Quick tip: check your bags before pulling away from the drive thru... especially when the drive thru is busy.

    (3)
  • Erich L.

    Pros +Can't beat the dollar menu +And the other signature McD's items +Uh nice remodel? Cons -Horrible service -Unclean -Prone to double checking your order Bottom Line: Of all the McDonald's I've been to this one scrapes the bottom of the barrel. Sure it's busy but hey it's McDonalds - it's always busy. But that doesn't excuse them from poor customer service and poopy bathrooms, and the bathrooms used to be worse. I only frequent this place out of convenience but if possible I try to go to the one in Sorrento Valley...too bad they close early. In short, do yourself a favor, throw some cheese somewhere else unless you absolutely need a Big Mac fix.

    (2)
  • Adrienne C.

    The cashier was sooooooooooo slow. They ignored that it was a long line by not putting someone else on to ring. And the cashier gave me the wrong change but its whatever. She was Mexican and it seemed like she might have some kind of disability cuz of how slow she talked/moved :/ ..... I'd still go here but I'll pay with card. And I won't go on Sundays cuz it's crazy busy

    (3)
  • Tony B.

    The best thing about this McDonalds is that there is a Popeyes across the parking lot with yummy Jambalaya! Pass thru and get some real food!

    (1)
  • Heather M.

    (4)
  • J K.

    (2)
  • Scotty P.

    I think McDonalds is getting more expensive by the day. Karl B. commented about the long lines at the drive thru. If you walked inside you would see one person at the cash register taking orders. Also if you want cold food go to this location.

    (2)
  • David B.

    Food poisoning from dollar cheeseburgers.

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  • Laura M.

    (5)
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    (4)
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    (2)
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    (5)
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    (3)
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    (4)
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    (4)
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    (3)
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    (4)
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    (2)
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    (5)
  • David T.

    (1)
  • C L.

    Had dinner there Friday night with my wife. The place was 3/4 full. Very casual. No table cloth, just paper napkins. Table top was sticky. Avoid touching with hands or put arm on it. Fish taco was tasty but shell was not very crunchy. Chicken Quesadillas was tasty but again the skin was not crunchy. We also ordered Carnitas but the pull pork was way too salty. We could not eat it. Gave 3 stars only because the waitress was very attentive. They automatically add 15% gratuity to the bill. Don't we have some say in that?

    (3)
  • Jim P.

    I used to like this place before, service is friendly but not efficient, tables get clean with a dirty rag and makes the table feel sticky, margaritas are not great and the place is LOUD!! (MUCHO CORO), Never got offered chips and salsa for our drinks, and there was suppose to be karaoke but the only people singing were the DJ,s and his friends, We have to look for another place that doesn't suck :(

    (1)
  • Elliott T.

    Worst Fish Taco Ever! I have never had a fish taco like this. The fish was a flavorless stew and the shell was soggy. The only reason I am giving 2 stars is because the waiter tried to be accommodating.

    (2)
  • Hannah M.

    (3)
  • Ian O.

    (1)
  • E A.

    (3)
  • Kelly H.

    (4)
  • John M.

    I love this place because of both the quantity and quality of food for their cost. I just wish El Mexicano was located in a real paradise, but you sort of a vacation feel especially if you choose to dine outside. You won't be able to finish anything you order there unless you're totally starving. Otherwise, bring home the leftovers for a nice next day lunch.

    (5)
  • Karen C.

    (2)
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  • Sunny D.

    (5)
  • M D.

    (5)
  • Kathryn S.

    (1)
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  • Becky M.

    (4)
  • Judith W.

    (2)
  • Robby K.

    (5)
  • Angela P.

    Just a normal breakfast place. Nothing special here. On par with Waffle House. Don't go out of your way.

    (2)
  • David B.

    Ate here twice for breakfast on vacation. Solid traditional breakfast choices. Good food, good service in a cool old restaurant. Nothing fancy here. Sorry we did not get to try it for lunch. Prices are right as well.

    (4)
  • Noor B.

    (4)
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    (5)
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  • Catalina S.

    (1)
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    (4)
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    (3)
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    (3)
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    (5)
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    (5)
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    (2)
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    (5)
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    (5)
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  • Shanna M.

    (5)
  • Steve M.

    (5)
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    (4)
  • Barry A.

    BEST Breakfast in Reading! Eating at a lot of restaurants I am quick to assess the important things like "cleanliness", "atmosphere", "friendly service" and of course "Quality of Food"! Just walking in it was instantly noticeable that this is a restaurant that takes it's business seriously! Everything was cooked perfectly and was Delicious! We will be back!

    (5)
  • Sarah C.

    (5)
  • Lindsey D.

    I had fond memories of Hot Shots eating fried frog legs. I decided to return about a year later and cannot remember why I used to like this place so much. The pizza was very poor quality and my friends who had fish and chips said it was very underwhelming. In addition, they will not let you use a debit card unless your purchase is over $10; what am I supposed to do if I only want french fries? Hot Shots, improve your policies and your food quality, and I will be back because the atmosphere is quite enjoyable.

    (2)
  • VB L.

    The wall of beer taps says it all. If you like to drink and play pool, you'll like Hot Shots.

    (4)
  • Craig W.

    (5)
  • Mara L.

    I was really excited to try this place based on some of the reviews and the location. As soon as we walked in the door the hostess was SO rude and it was embarrassing! I had my 3 young children and my aunt with me. She asked how many....I said "4 and then one high chair". She mocked me and said "looks like 5 to me.....I'm right or am I seeing double?!?!" I let that one go....ask to sit outside on the patio and she told me (with great annoyance) that we would have to wait. We did....and then she brought is in and showed us to an inside table! We politely asked if we could have the outside table and she said it was dirty and would take her over 10 minutes to clean it. She was so mean and nasty about it! Hated us from the moment we walked in! we ended up leaving!! Hindsight we should have complained but we were flustered and I didn't want to set a horrible example for the kids as we were pretty furious! Go to the Paradise Grille. The people are so nice and the view is to die for!

    (1)
  • Amanda J.

    The Seahorse restaurant is located in a tiny part of St. Pete called Pass A Grille. The restaurant sits right across the street from the water and is on the "main street" which includes several cute boutiques and other little cafes. Seahorse has been around for years and years and alot of the staff has worked there a long time too. Classic little mom and pop place. I read on other reviews that they didn't take credit cards but they now do. We went there for breakfast on a Monday morning and they were even on a small wait then but we found a seat at the small counter. My boyfriend had the homemade cornbeef hash and he liked it. I had the ham-egg-cheese sandwhich and I thought that was good as well. Nothing super special but nice homemade food. If you are in that area and don't want to go to a chain restaurant (why would you?) I recommend trying out the Seahorse.

    (3)
  • Rosa C.

    (5)
  • Corinne P.

    (3)
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    (4)
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    (5)
  • Danielle C.

    (5)
  • Sarah G.

    (1)
  • Tim F.

    (2)
  • Greg M.

    (1)
  • Kelsey N.

    (5)
  • Tabitha W.

    This is a great place to find amazing food and service above par. I've tried something new every time I'm here and it's 5 stars for sure! The ingredients are fresh, mostly all homemade. The happy hour is a nice bang for your buck. Love this place, and I always come back!

    (5)
  • (5)
  • katie s.

    (1)
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  • Brittany H.

    (1)
  • Jon R.

    (2)
  • Megan M.

    (1)
  • Lindsay B.

    (1)
  • Liz P.

    (1)
  • Missy G.

    (4)
  • Jan M.

    stopped in for happy hour. Very nice staff and reasonable prices. Disappointment was on the drinks - ordered a "John Daly" but they didnt have lemonade. (Really, no lemonade in the summer?) and ordered this based on the suggestion that they infused vodkas that they make in house are "excellent". Asked if it was as good as Firefly Sweet Tea Vodka". Not what i expected. This was a disappointment but i would go back. Excellent atmosphere, great wood fired over for the pizza and menu.

    (3)
  • Jill H.

    (4)
  • Charles C.

    (3)
  • Gary S.

    (5)
  • Thiago V.

    One of the best pastas I ever had. Just wish the portions were a little bit bigger. Came for the second time, now with my wife and 2 year old girl. They loved as much as I did.

    (5)
  • Jamie K.

    great small plates and drink specials.... this is one of my favorite spots at the Forum.

    (5)
  • Luke C.

    (4)
  • J S.

    (5)
  • Lauren B.

    (5)
  • Jen R.

    (1)
  • Patrick K C.

    Cheap, tasty drinks (liquor, wine and beer). Love the tapas menu, too! Service is always good, and if there are ever any problems, they do a fantastic job at fixing it, like it's better that they mess up! Atmosphere is fun and it's not usually loud before 10pm.

    (5)
  • Roxy R.

    food is very delicious but as far as the staff;; not so nice. the times i have been there; theyve been rude to me and my co-workers

    (1)
  • Robb T.

    (4)
  • Brian M.

    (4)
  • Scott J.

    My wife and I come here all the time. Sometimes the food can be hit or miss but we always come back because of Erin at the bar . Her service is awesome , Its always a fun time.

    (4)
  • Rob G.

    Service was awful, long wait for drink orders, appetizer orders, and distasteful back talk from a waiter. Waiter was horrific, after ordering a bottle of wine for four, he left out one glass and instead of getting the 4th glass, he filled water glasses. Meanwhile everyone waited to celebrate a "cheers" until he figured out we were less interested in water than a toast. At the end of dinner the waiter offered "free" Lemmon cellos (a nice gesture after several missteps) to our party (6 adults) and brought out 5 Lemmon cellos, when we asked curiously why did you leave out one of our guests he said "I don't know, I miscounted." So we joked eh I guess math isn't everyone's strong suit. He replied no actually I'm great at Calculus, so I pointed out that he brought out an extra meal with our dinner, and charged us for an extra coffee as well, so apparently calculus doesn't help you with taking orders. Genuinely horrible service, meals were fairly good, but as always service is always the key to a great experience and unfortunately they missed the target on several occasions.

    (2)
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    (5)
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    (5)
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    (4)
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    (2)
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  • Kerrie M.

    (2)
  • Kristen O.

    (2)
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    (1)
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    (3)
  • Brenda M.

    (1)
  • Greg K.

    Have been a big fan of Rizzuto's for a few years. Unfortunately, the place has really gone down hill in terms of food quality and service/attitude. I ordered stuffed shells and was shocked to discover that the center of the shells (ricotta) was frozen. This particular day, they were so busy it took forever to get the attention of our server. I sent it back and by the time got them back (still cool in the center), my wife had finished her meal. I'm surprised that they do not make their own shells. I braved Rizzuto's again for lunch hoping that my prior experience was a fluke. We were going to sit at the bar for lunch, but the woman behind the bar looked angry at us wanting to sit at the bar, so we moved to a nearby table. Service was slow and the woman behind the bar kept snapping at our server. The food was mediocre. I would avoid Rizzuto's, which is sad to say as it used to be so good. I now go to Newtown if I'm looking for local Italian food.

    (1)
  • Matt L.

    Best food I've had in Danbury so far

    (5)
  • Dessa R.

    Large slices of pizza, on the cheap. As far as inexpensive suburban pizza joints go, this is exactly what you would expect-- cafeteria-style seating, bright-eyed local teen employees, a large jar full of coins to support something local, and carbonated beverages in wax-lined cups. Had the comforting and familiar feel of Anytown, USA.

    (3)
  • Scott W.

    (2)
  • Rick K.

    (5)
  • Colin A.

    (3)
  • Morris W.

    (1)
  • (3)
  • Jason K.

    (4)
  • Sara P.

    (4)
  • (4)
  • Andrew P.

    (5)
  • Matt F.

    Been coming here for years and always loved the food. I was here last week with my wife son and his girlfriend. They ordered pizza ant i got my favorite, the Bolognese. The waiter was not attentive at all. He kept forgetting my drink and finally brought it at the end of our meal. He did comp it though. Everyone was happy about the pizza but my dish had a large egg noodle instead of pasta and the sauce was like a frozen entree. Theyre expensive and i expect better. I will however give them another chance.

    (2)
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  • Ben K.

    (5)
  • Joseph P.

    (4)
  • Lenny D.

    (5)
  • Dana J.

    I have only eaten there once. We both had paninis that were very good but I noticed later that all my cloths reeked of the wood burning stove. I have gone back twice but could not stay to eat because of the very strong smell of the wood burning stove. Admittedly I am a little sensitive to smell but this is very strong so if it is the kind of thing that would bother you, think twice.

    (3)
  • Chris D.

    Nice place. Pizza is great and the service is really good.

    (4)
  • Tim M.

    Good food. Nice place. Service is usually good too. A little pricey for what it is bit all in all a good place

    (4)
  • Stacy K.

    I went to this restaurant based on yelps reviews. Very nice inside waitress was nice food came out in a timely order. That was the good now for the bad Overpriced food verse the portions of food received food was fresh no taste at all we had the chicken Marsala , meatballs, penny vodka. I mean no taste a lot of salt needed. Kind of sad this place looked like it had real potential.

    (2)
  • Gabe S.

    This place has gone down hill. Way Down hill. Some of the 4 and 5 star reviews for the restaurant were definitely accurate... 6 months ago. The specially wood grilled pizzas used to be crisp and well portioned, the one I had this weekend was soggy, soaked in sauce, and handfuls of toppings were just heaped on. I didn't even finish it. We sat out on the patio and the service was shaky at best. We even had to fix the umbrella stands so that we had shade. I don't mean reposition, I mean fix. Such a shame, it used to be great.

    (2)
  • Charis W.

    What a fantastic place! I love the atmosphere and the warmth that you feel when you walk in from the open kitchen setting. The decor is chic and the food is fantastic! I have been to the one in west hartford as well and the bar there is phenomenal! I have to say that this is one of the better "chains" out there- although they have quite a few restaurants, they haven't lost their personal touch. Friendly staff, great drinks, awesome mini desserts! We will be back again and again!

    (5)
  • Ryan H.

    Great every time I come here. Attentive staff, and great food. What else could you ask for. Good wines...If it were up to me, I'd add a larger selection with a broader price range, otherwise they are all decent wines. I love the fact that whenever I go here a (or the) manager stops by my table (everyone's table really) to see how everything is or was. I often get offered a shot of their homemade liquors on the house which is always nice. Pizza is always amazing and all the other dishes I have tried have been as well. Just an all around great expirience everytime I step in the place!

    (5)
  • T G.

    The best pizza in the danbury area. They do the brick oven justice. Whole wheat crust is delicious. Try grilled chicken and pepperoni, it's the best here.

    (5)
  • Victor V.

    (5)
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  • Jim L.

    (1)
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  • Samantha S.

    (5)
  • Rachel L.

    (4)
  • Jennifer C.

    (2)
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    (5)
  • Michael S.

    (5)
  • Michele W.

    (3)
  • BJ C.

    (5)
  • Kelly Y.

    (5)
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  • Cheryl D.

    (5)
  • Nadia M.

    (5)
  • Jenny R.

    Delicious. Greasy spoon. Local favorite spot. I've been coming here for years and love everything about them. This morning we stopped by after a very special morning appointment and ate like pigs. Bacon, sausage, eggs, homefries, English muffin....hubby had tuna melt and French fries. If you're craving a great brunch spot, stop on by. My biggest and only complaint: on a Sunday morning, expect to be waiting for an hour minimum. This is a popular after church brunch location (ourselves included in this bunch) and they are so crowded you'll find yourself waiting. (Worth the wait however). So yummy!!! Go there now.

    (4)
  • Dean H.

    Terrific traditional breakfast & lunch spot. I almost always get the Hungryman Special but sometimes get the 2x4 or biscuits & gravy. Never had a bad meal here. Service is great, always greeted with a friendly smile.

    (5)
  • Joel L.

    The pancakes were different and pretty good. There was a wait time but it seemed like the servers got through everyone quickly without making anyone feel rushed. Our server was polite and patient as we ordered. The restaurance interior looks a little outdated but was fine.

    (4)
  • Amanda L.

    Good little breakfast. Coffee is mediocre. Just your standard diner fare.

    (2)
  • Marilee C.

    (4)
  • Mike R.

    Decent food but expensive for what it is... The eggs are okay but they are diner eggs. ie. not fluffy, a bit over cooked and maybe even not mixed well so you get portions of just whites that didn't mix in. Also not a big fan of the French toast as it is made with thin bread that you would make toast with. With all that said, the food is okay. But you can go to brothers in wakefield and get similar food for 20 to 30% less.

    (3)
  • Hymae W.

    (2)
  • Jeff M.

    (4)
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  • Jessica G.

    (5)
  • Lauren M.

    (4)
  • Lauren L.

    (5)
  • Kelly D.

    (4)
  • Justin V.

    THE ATMOSPHERE is very nice, very small though. The kitchen takes up the back wall and you can see everything that's going on, very nice for those of us who like to see what's going on. The specials are written on a chalk board wall and can be viewed from any seat in the dining room. Perfect place for groups or a family with children. Go during the warmer months to take advantage of their outdoor patio. THE FOOD was very good. Everything I've had here has been very well prepared. The appetizers range from Spicy Chicken Wings to Smoked Salmon Pizza, and everything in between. They have a large variety of gourmet style individual pizzas to choose from. The entrees are very well sized and they leave you feeling satisfied with room for dessert. All of the entrees are very reasonably priced so we have no "wallet busters" here. THE BAR is an ok size for what they have to work with. They have high tables for those that just want to have a drink and an appetizer. I think I may have seen a table squeezed in the corner as well. It is very tight and can get pretty crowded fast. It's definitely a restaurant bar. The have some pretty good micro brews (huge fan) available and some specialty drinks that are pretty popular. RECOMMENDATION: Our group consisted of 4 patrons and we started off with an order of their Bruschetta and Spicy Chicken Wings, quite a combination. The Bruschetta was seriously no joke, probably one of the best I've ever had. For our main courses we had the Lasagna Vegetariana, an individual pizza and 2 orders of the Asparagus Tortelloni with Shrimp. This my friends, was worth it, the pasta was cooked perfectly, the shrimps were cooked perfectly and the sauce was just unbelievable. The Veggie Lasagna was also perfect and we had no complaints on the Pizza either. All in all, a very satisfying dinner. We ended the night with some dessert. Creme Brulee, Chocolate dipped Strawberries on fresh made whipped cream, and Chocolate Lava cake were the final decisions. We also decided on an order of Dark Chocolate and Vanilla Gelato. Dessert was just a perfect ending and we left none behind. So...Don't worry about trying anything, this place is very good all around. Nice atmosphere, not too loud, kid friendly, seasonal outdoor patio, very very good food, very good prices and just a sure bet. If you're nervous about having a good meal somewhere else, go to Rizzuto's and calm your nerves.

    (4)
  • Moises C.

    (1)
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    (2)
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    (5)
  • chris s.

    (5)
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    (4)
  • Thurston G.

    Christopher's benefits from being the only brunch place in town. They should invest in better coffee and not cutting corners on things like juice (my apple juice was very watered down). The food is ok but with a little more effort it could be really great. That said the wait staff was very friendly and all the young guys in the kitchen were clearly working very hard. What they are selling is the community atmosphere and that is what will bring me back.

    (2)
  • David L.

    An okay breakfast place. Food was a little bland for my and my wife's taste. Home fries needed more flavor big time. Seasonal flavored coffee was a nice treat. Kids got their special, oreo pancakes! Those are good! but what isn't when smothered in oreos. Service was great, Sat down fast and food came in a good amount of time.

    (3)
  • Jen L.

    As diner-y as north shore boston gets. I love their apple cinnamon pancakes, and their coffee is always delicious. I just realized I've been coming here for nearly ten years... don't change a thing, christopher's! :)

    (5)
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  • Michaelle W.

    Perfect for several reasons that are super important to me. Breakfast places don't get perfect ratings for me, but this place is really darn close. 1. The location to start with is perfect. I have driven down early early morning and parked next to the beach and strolled over, and I have biked down early morning as well. In both cases, if you arrive early on a Sunday, your proactive nature will pay off. 2. Atmosphere: Both times I was able to sit outside under the latice style covering over the simple picnic tables. It wasn't too hot and the breeze always helps. 3. The food! Yes, yes, yes! When having breakfast I always look for crispy potatoes and bacon. This place does very very well. Their potatoes are crispy and brown and in chunks. No hashbrowns here. Chunks all the way fried and wonderful. The bacon is crispy and delightful. Wonderful! This place takes my heart because I can have breakfast, stroll to shop, and then go walk on the beach. The beach walk is what makes it fabulous and tied into a perfect slice of heaven. After this experience, life can't get much better and you can't help but smile and love life.

    (5)
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  • Katherine I.

    This place is absolutely an institution. It has certainly been around for decades and looks that way - and that's a good thing. There are lots of old articles about the restaurant and the area decorating the restaurant. This is in the heart of Pass-a-grille and it fits in with the laid back attitude of the area. On my most recent visit, I tried the corned beef hash with eggs. It made for a delightful combination with my eggs over easy. The yolk mixed with the hash was divine. My only disappointment was the home fries which were described as "infamous." It's not that they were bad per se, it's that "infamous" is a very high standard that these merely mediocre home fries did not meet. Next time I will try the grits.

    (4)
  • Lorre F.

    Vintage-postcard Florida seaside shanty with kitschy ocean decor. Offers tables inside or an outdoor covered area with picnic table seating area off the parking lot overlooking the waterway and the less-beaten path. The Sea Horse is good food with decent pricing, quaint location, and friendly service. Their fried seafood selections and French fries were cooked to the quintessential golden brown, while their tangy coleslaw and authentic key lime pie complemented the meal. Prices and portions are small, but absolutely fair and manageable. A hidden gem tucked behind St. Petersburg Beach.

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  • Casey P.

    Went there while visiting. I grew up outside of ABQ and miss this kind of Mexican food living in Montana. There is really nothing like the Mexican food you can get in New Mexico. I had the green chili chicken enchiladas and they were great. Not the best I have ever had but up there in the top ten. Also, had good service.

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  • J L.

    We had dinner here for the first time this past weekend. The service is excellent. The food is good, a little on the spicy side, but we enjoyed it. The place has a nice ambience and helpful staff. I'm really impressed and I will definitely go again.

    (5)
  • Shelly B.

    We almost didn't try Si Senor after reading some reviews on Yelp, but I'm happy we did. The food is wonderful, the prices are low, and you will not leave this restaurant hungry. The portions are generous! The salsa platter is really good, especially the bean dip. We had tried the guacamole and it's nice and fresh, but not very spicy. The iced tea is really good and fresh. We would definitely eat here again and highly recommend Si Senor!

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  • Sarah H.

    This was my first visit to Posados. Inviting atmosphere. Great vibe with the background music. Clean. Large booths and tables. Kid friendly! Excellent tentative service- Jessica was my server Ordered- Iced Tea, Guacamole appetizer, Chicken Tortillas!! Warm chips were served right away. Very yummy chips. I ordered the guacamole! Yum! Very large for an appetizer and would easily feed a family. The server recommended I try the Chicken Tortillas with their home-made flour tortillas made fresh. I waited about 10 minutes while enjoying the delicious guacamole. Out comes my chicken tortillas. WOW! Hot and sizzling chicken sautéed in onions and something called "tortilla butter" was placed in front of me. The presentation alone was very impressive. Next to the chicken on a pan was veggies on the side. Delicious. I was hungry and this filled my tummy so fast. I had plenty of left overs. Next time I come I will split with my husband! The restaurant is very nice and gives out free Sopapillas (sweet bread with brown sugar on top) for dessert and free ice-cream. Very impressed! I will be coming back here with my family!

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  • Jeff S.

    Sigh, I knew this day was going to come... I try, try, try so hard not to write about chain businesses. However their is something so utmost terrible about this McDonald's that I had to come out and give it a one star... Avoid this McDonald's like the black plague! Beware all Mira Mesa folk that are hungry on a Friday night. Jack in the Box and In and Out are down the street... Why this McDonald is awful: 1 - They always mess up my order. Pay for large fries get small, Pay for $1 dollar fries get nothing. Ask for extra BBQ sauce and get none. Still go through Drive through without checking, I am idiot. 2 - They rarely honor deals that other McDonalds do. $1.45 fish filet on Fridays? HAHAHAHAHA yah right 3 - Worst customer service ever. I had to wait over 20 minutes on a Wednesday night. Employees were literally high schoolers chatting each other up. I was kind of blown away. I have never had to wait 20 minutes+. Last time I Wikipedia McDonalds, it was still considered a "Fast" food place 4 - Repeat Worst Customer service, ever. Why do I keep going back? Because at first I didn't want to believe this McDonald's was wrecked. A few bad employee's, maybe different shifts? Nope, got burned a few more times.... I'm writing this more to spite myself so I never go back. Pherhaps when I look back at my Yelp profile and ask myself, "WTF why are you writing about McDonalds?" I'll remember not to go there anymore. My roommate seriously drives the extra few miles to go to the McDonald's on Miramar.

    (1)
  • Sherrane V.

    Probably the worst Mcdonalds in the world thanks to their horrible customer service. We go to the drive thru and order 2 drinks, chicken nuggets, fries and two mcdoubles. Not a complicated order, right? WRONG. They tell us to wait in the red area, and that's cool, whatever. But we wait 15 minutes. And we literally see 4 cars behind us getting their order and leaving. So now were like wtf and we go inside and say they're waiting for the FRIES to be done. Like hell nah, don't tell me those 4 cars didn't order FRIES. So basically were just about to go f it and get a refund but this snotty girl comes out holds out the bag and just STANDS THERE. Doesn't even say "sorry" or "thanks for waiting 20 freaking minutes". After I'm like "okay..." and grab the bag she turns quickly around and sashays her sassy self inside. NO WORDS FROM HER WHATSOEVER. If you're gonna be in customer service, then learn how to do your job. It's not hard to say "thanks for waiting". The guy didn't even WARN us when we ordered that it would be a 20 minute wait. Get your BS out of here and stop having the worst customer service. Minus a million stars if I could.

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  • Meow K.

    every time i go here i wonder why the hell is there a trailer sitting right there in the parking lot.. Edit: April 21, 2012 Days after I posted this review, the trailer was gone from McDonalds. And suddenly, a trailer started popping near my house. /paranoia Not sure why I go to this McDonalds a lot. Or eat at McDonalds frequently at all. There is only one reason; my diet says no, but my heart says yes: Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. [heart]. Don't curr if it is made with pink slime. Or the breasts of old chickens. Its the perfect meal. Along with the coconut water I brought, because you know, I'm trying to lose a couple pounds. Everything else sucks. I had a bacon cheeseburger here and the buns was almost hard and stale, as if it had been sitting out in the open all day. The Fillet-O-Fish just isn't worth the size for its price (around 3 dollars), even if it is 1.40 on Fridays, its so puny and pathetic and I could shove it in my mouth in one sitting if I tried. That mushroom burger would be an exception, I'd crave it every now and then but can it please have some vegetables in it? Pretty please? The reason I don't give it a full 5 stars is because it does tend to get a little slow sometimes. Well no, I would say all the time that they are lagging. Guys, this is a fast food restaurant. I want my food, fast. I usually come here after a long day of work (Which reminds me, they now open the restaurant to sit inside 24 hours now, at least thats what the heavily accented woman told me. Now there are more ways to savotage my diet, sad life.) and I want to eat my motherfucking god damn nuggets. NOW. +1 For nuggets being consistently delicious. +1 For not having issues with my order. +1 For not giving me diarrhea. -1 Too slow. Average service. -1 Not everything here is delicious. In fact, its rather regretful.

    (3)
  • Matthew L.

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  • Sarah N.

    Wow! This place is nasty. A while ago the food was ok, better than now. I brought my kid here to play on the slide and eat here for dinner.. And while he was playing, we both noticed that there were three rats in the playground just chillen. So I immediately took my kid and left. Not to mention the place is so dirty inside and out.. And the food is so stale and tasted like it was made hours ago. Yes I'm good, never again will I bring my service and $$ here ill take it elsewhere.

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  • Abban L.

    Bottomline: Really delicious AND authentic Chinese food. Do you know how rare it is to hit that golden spot? Plus, the environment is immaculately clean and service is polite and attentive. As a Chinese person who wants to eat delicious, fresh, authentic home-style cooking (due respect to all the chow fun loyalists out there), I am routinely frustrated by the Chinese food offerings of Irvine. I've been to Ren about 15 times over the span of a year, ordering 3-5 dishes each time, and have had a consistently great experience. The flavor of each dish is exactly as it should be, the ingredients are fresh. Even the brown rice is of great quality rice and cooked to the right moisture content. My favorite foods here are the xiao long bao (soup dumplings), which are wonderfully flavorful and have perfect soup-to-meat content, fresh meat (unlike A&J, which has grossed me out twice), and homemade skin (ie right texture). I have ordered this every time I come and always been pleased. Everything else I have tried (about 60% of the menu) has also been on point. Prices are fair/good (most dishes are about $9 at dinner). During the one hour I ate there today, I heard 6 different parties call out to the waitstaff as they left "See you next time!" That's not something you hear customers proactively say at restaurants often. There's a reason :)

    (5)
  • Peter C.

    (4)
  • Eric W.

    Totally great place "on the beach" (walking distance from Pass-a-Grille) for breakfast or lunch.. You'll get a feel for the old Pass-a-grille, as dining here seems like a step back in time. In one form or another, the Sea Horse has been here since 1938 (originally it was a bar). We've been eating here for at least 30 years, and I almost always have the blueberry pancakes. Though the waffles and french toast are also good, the blueberry pancakes are a cherished memory for me (though I do wish they were served with a real blueberry syrup, instead of maple). FYI, there are two separate menus - One for breakfast, one for lunch, and they don't overlap much, so be sure to get the one you want, or both. Oh, and new on the lunch menu is a pressed Cuban sandwich, at the one at the table next to us looked very good. Sit outside if the weather is nice. Also be sure to check out the pictures on the wall. There some pretty cool pictures of old Pass-a-Grille, including one of The Hurricane before it went sky high. PS. If you are prepping for a Shell Island excursion from the the Merry Pier ( yelp.com/biz/merry-pier-… ), this is a great place to eat beforehand, as it's right across the street.

    (4)
  • Erin F.

    Great local place to stop in for some classic breakfast food. Eggs were cooked perfectly, the bacon was crispy, and the slow cooked grits really hit the spot. I also appreciated the room temperature butter! Quick service and fun ambience.

    (4)
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  • Kelly H.

    I really disliked this place. I was on vacation with a few girlfriends and was recommended this breakfast spot by a waiter at Snapper's. Obviously don't take advice from him, lol. I think the location was the only thing it had going for itself. It was right by the water and had a nice patio area to eat out on if the weather is nice. The service was horrible. I was laughed and snarked at for asking if there were any substitutions allowed, like I was an idiot who should have known better. That was extremely rude and uncalled for. She was also very inattentive and slow. I had 2 eggs over easy, bacon and sausage. I paid almost $10.00 for my meal which was extremely overpriced for the amount of food I got. I got 2 slices of bacon that were shriveled up and very thin, so it was like eating air. The eggs were decent and the sausage was extremely spicy and that's the only kind they have. There was good shopping nearby and a small farmer's type market a block or two away (on a Sunday) so that was the only thing I liked about eating here. We ended up being near some cool things to see and delicious ice cream to eat nearby since the food did not fill us up.

    (1)
  • Larry H.

    We we not impressed. The place is quaint but the food was only average which led to disappointment in the end. I Ordered a crab cake basket which consisted of one very small, flavorless homemade greasy crab cake and about a dozen frozen French fries served on a huge platter/basket. It wasn't a good presentation. My wife ordered a burger and fries. The bun had some appearances of being real but again the burger was very, very small on that huge bun. Our ice tea came from a gallon jug. Luckily we kept trying and ordered a slice of key lime pie. It was very good. Just not worth the price when we factored in the rest of the meal.

    (1)
  • S2 S.

    Disappointing and bland shrimp and grits. Service was very good, but the food is blah. Maybe best to stick to the tried and true fried fish sandwich. The menu says, "ask us about our craft beers," so I asked the waitress. She said, "I don't know anything about craft beers. We have Sam Adams, which is not on the menu."

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  • Tracy A.

    Straightforward breakfast spot in Passe Grille. Servers are amazing. We were in a hurry and they were quick to help us. Food is basic breakfast fare. You won't find exotic crab cake eggs benedict here and that's perfectly fine by me. The sausage biscuits and gravy are amazing. The pecan pancakes can't be beat. Great place to start your weekend!

    (4)
  • Kevin C.

    I just came back from Sea Horse and, as most people have said, it was pretty busy. I showed up around 9:30 AM on a Saturday and didn't have to wait at all...but we opted to sit inside. I believe that there would've been about a 10 minute wait to sit outside. I opted for a short stack of pancakes and a couple pieces of french toast. Our waitress was great and very polite and it only took about ten minutes for us to get our food. The pancakes came with a small plastic cup that had either butter or margarine in it. The french toast also were accompanied by a similar cup full of powdered sugar. The food was okay. It certainly wasn't bad but it also wasn't spectacular either. Would I go back? Sure, but the food was just okay. The fact that the food came out quick and it had a nice "beachy" scene was nice. This location does take credit cards (some previous reviewers were not sure if they now accept credit cards) and I believe that they open at 8 AM and close around 2 or 2:30 PM daily.

    (3)
  • Wes C.

    Had the Cheesy Grits with Cajun Shrimp because I got there too late for breakfast (noon weekdays, 1:00 pm weekend). Very friendly staff. Contrary to other reports, coffee I had was fine. Key Lime Pie was okay if whipped cream on top.

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  • Katy W.

    My search for a local breakfast joint while on a recent vacation ended at the Sea Horse, a quaint little establishment down in the heart of Pass-A-Grille. It was recommended to me by a staff member of my hotel, even though I'm pretty sure she was supposed to be recommending the restaurant on the hotel's property (don't worry, I won't tell)! Anyway, the location alone made the Sea Horse well worth the 10 minute drive. The building sits on the corner of Pass-A-Grille Way and 8th Avenue, a street full of cute shops with local flair. After Yelping the place and reading about it's popularity, I figured I would have to wait for a table, but I actually got seated right away and chose to dine outside, where I got a fantastic view of the bay and a peaceful, easy feeling while enjoying my breakfast. The service was great as well, and the waitress was even thoughtful enough to pack silverware with the to-go meal I ordered for my snoozing husband back at the hotel. She was very attentive and like many of the locals in St. Pete, chatted with me about the weather and where I was from, which always helps make an experience more satisfying. The only disappointing parts about the experience were the menu options, or rather, lack of menu options. The choices, while extremely affordable, were very lackluster. I was expecting much more unique options considering the charm of the restaurant. However, my fried ham, egg and cheese sandwich definitely satisfied my hunger, and the breakfast potatoes had just the amount of seasoning and spice. I ordered the standard eggs, sausage, and toast for my husband, who also found nothing to complain about on taste. The entire meal also cost less than $20, which was very much a relief considering it was toward the end of our vacation and we were running low on cash! If you're looking for a good, solid, breakfast and a location with fantastic charm, visit the Sea Horse and you will be happy as a clam (although unfortunately, you won't find anything as unique as clams on the menu!).

    (4)
  • Kristen V.

    Typical greasy breakfast food. My husband loved the french toast. Waitress slapped the coffee on the table so that it spilled everywhere and poured caffinated in a decaff cup. Wouldn't revisit.

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  • Hope F.

    I have become a regular here and I am picky about Mexican food. They actually add spice to everything they make. The salsa and guacamole are spicy and so yummy. The service is always great and they always make me feel welcome. The restaurant is always clean. I have tried many different entrees and everything has tastes amazing. I would recommend this place to everyone!!

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  • Maxine J.

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  • Diana M.

    I have been here a half dozen times, and i love it. I first started coming here when they used the restaurant.com certificates. I love the decor of the place. I feel like i'm on a mini-vacation. Their food choices are a nice mix of different latin cuisines. The prices are very reasonable. They also make good drinks. Good salsa and chips too. I usually like trying new restaurants, and i'm not normally a fan of going to the same place, but i make an exception for this restaurant. Another plus is that they have an outside area on the back patio and it is so nice. Tables under a wooden gazebo. They set up candles when it gets dark. Skirt steak good- ask for the chimichurri sauce. Calamari - really good. My friend got the chicken fajitas and she also enjoyed it. Guacamole was fresh!

    (4)
  • Tom T.

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  • Cee H.

    A little hole in the wall kind of place but I was very impressed by the quality of the food. We only had nachos and guac but these things are usually a good indication as to how the rest of the menu would be. The beef on the nachos was not ground beef but little morsels of very tender steak which I found to be truly amazing. I watched other people being served and was in awe as to how huge the portions were.....Great value for money! Can't wait to go back.

    (4)
  • Jason E.

    Oh my sweet Tex-Mex god - if you like crispy, meaty and cheesy then you've found the right place. First the bad: -It's not that clean. But that's okay, cuz it's not well-lit either! -Our waitress made about 5 mistakes. But that's okay, cuz she was super friendly! -There needs to be a nice range of hot sauces available, because the food isn't spicy at all and for gordita's sake, it's Mexican food! Now the good: -Everything (chicken quesadilla, Cuban pulled beef with rice, veggies and yucca fries, and fajita salad) was cheap, tasty and too large to put down in one sitting. Hell yeah - leftovers! -The menu is so cool. It's like it wants to appeal to conservative Tex-Mex tastes, but then there are Peruvian, Cuban, Colombian, Spanish and heartland-whitebread-American food too. That's right; there's something for every shade of person you know. Looking forward to coming back and going hog wild on a burrito.

    (3)
  • Cynthia B.

    My husband and I ordered two different meals. I had the Saltado the beef was burned and overlooked and the fries was cold my husband had the fajitas. My husband and I got very ill after eating there. I would never step foot there ever again.

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  • Tom M.

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  • Ray R.

    The worst, the worst, the worst... I went there yesterday. Wasn't going to go because I've eaten there before and food was not all that but it was close. We were sat down. Given a menu a few minutes later. 5 minutes after that we are ask if we'd like to start off with a drink. 5 minutes after that we get chips and order appetizers. The waitress walked back and forth a million times walked by the bar a dozen times sat other people down and even got them drinks and we'd yet to get a simple corona and a cosmo. She walked around a few more times and I got her attention asking where our drinks were. She walked away and did other things. Meanwhile, chips were gone and yet no drinks. Owner walks by and asks if we been taken care of. I said not really cause we been there about half an hour and nothing yet. 10 minutes later, we get up and leave after still no drinks and no appetizers. The worst. I had yelped Mexican restaurants and found a place in Hoboken called Charritos. Whao!!!! Great place. Super great place. Super small. But nice atmosphere. Fast service. And beyond great food. Holy shit. We ate it all. Definitely a taste of Mexico. The hell with El Mexicano. Females seem to like this place because they swear the atmosphere is so great but there are far better places then here...

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    (3)
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    (5)
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    (5)
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    (4)
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    (4)
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    (4)
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    (4)
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    (4)
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    (4)
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    (3)
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    (5)
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    (3)
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    (1)
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    (4)
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    (4)
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    (2)
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    (4)
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    (3)
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    (1)
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    (1)
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    (1)
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    (4)
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    (3)
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    (2)
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    (5)
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    (4)
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    (4)
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    (4)
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    (4)
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    (5)
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    (1)
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    (5)
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    (3)
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    (2)
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    (2)
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    (3)
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    (3)
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    (4)
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    (1)
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    (4)
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    (5)
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    (4)
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    (5)
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    (5)
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    (3)
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    (2)
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    (4)
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    (5)
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    (2)
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    (1)
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    (2)
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    (1)
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    (2)
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    (1)
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    (3)
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    (5)
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    (4)
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    (1)
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    (4)
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    (5)
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    (4)
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    (5)
  • Lilly G.

    (1)
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    (2)
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    (5)
  • Judie H.

    I came here after I dropped off my Lucy to get groomed down the block at Pet Choice. My friend and I thought we were gonna get some good grub and chill for an hour to wait for her. However another girl was working the counter instead of that sweet girl last time. This one was lip smacking and talking in the phone like nobody's business. She saw us but felt like her gossip was more important. Probably about who saw who where what they were doing and what they were wearing. She kept the phone on one shoulder while folding fliers "uhhhh huh...yup...I know...mmmm...oh hell naw guuurl for real...yeah?" After staring and waiting for her to get off the phone for what seemed like forever we got fed up and left for Bake Sale Betty's. I understand you don't like your job but don't take it out on the customers. You know whoever is working your front counter ALWAYS makes the difference whether it is the dentist, doctors, school, restaurant, supermarket etc. Bad customer service not excused...thank you very much

    (1)
  • Betty H.

    Yet another place to fatten this gal up. The chicken is moist and has a very flavorful delicate crunchy coating. Not the hard crunchy batter like most places. I ordered the wings. They are really BIG. I ate 2 , I ordered 7. The Biscuits, Oh my God the Biscuits. Light, fluffy, wonderful Biscuits. And they are big too. I highly recommend Louisiana Famous Fried Chicken. Welcome to the neighborhood guys.

    (4)
  • Carina D.

    Ordered food to go. Waited inside. Went out smelling like fried food. Hate it. Price is too much for the small serving. Taste so-so. Chicken wings need more flavor.

    (3)
  • (4)
  • S J.

    (5)
  • Elle K.

    (4)
  • (4)
  • (5)
  • Mei Z.

    I came here with a friend one day and it was probably half an hour after they have opened. We ordered chicken strips and fries, waited at least half an hour for our food. It tasted like RUBBER! I got thirsty right after we started eating and wanted some water! BUTTT they charge .50 CENTS for a cup of water AND quarter for a cup of ICE! ridiculous. There are also no napkins on the tables, you gotta get up to the get your own TOWELS. There's a sink to wash your hands too, but it aint a pretty site to wash your hands when its all black inside... ANOTHER THING: that asian cashier had one some gloves to handle the register and while we were waiting for our food she place her palm on the dirty ground and all she did was WASH HER GLOVES! disgusting. NEVER COMING HERE AGAIN!

    (1)
  • laura m.

    I would've done 2 1/2 stars, but that option was not available to me... I was excited to see they had opened a location in my neck of the woods. I've heard this place was pretty good, so I could not wait to try it. So yesterday, my husband and I were able to grab a rare moment alone and he suggested stopping off somewhere to grab a bite to eat, and I immediately suggested this place. So, we both ordered fried chicken meals, his with dirty rice, mine with macaroni salad. We also ordered something to take home to 'tweenager waiting at home--chicken with macaroni and cheese. Chicken was pretty good. My problem was with the sides...they were lackluster. The dirty rice (which hubster thought was good), I thought could have used more seasoning. A little bland. My macaroni salad tasted suprisingly like the same kind the Safeway deli sells (yuck!) and my daughters mac n cheese tasted okay, but the only seasoning they put in it was obviously pepper. Lots and lots of pepper. We also ordered Chocolate Sour Cream cake....their desserts are from Toots Sweet, which I guess is a local commercial bakery? Frosting was okay, the cake was dense and DRY. I didn't even finish it all, and for me to not finish a piece of cake kinda says a lot. Other than that, the girl that helped us was cheerful, place was clean, there is seating so you can eat there. Overall, the place was okay, but not so great that I'm going to rush back...

    (3)
  • S L.

    Used to love Church's moist, juicy, crispy chicken but after discovering this place, I have a new favorite. The chicken is just as moist, juicy and crispy with a much better flavor and a little spice. Lots and lots of side choices- so far tried the red beans and rice, dirty rice, mac and cheese, corn, collard greens and all of them are delicious. I usually stop by for Saturday lunch after the kid's dance class nearby and it never seems busy- not sure why but glad I don't have to fight crowds to get a tasty meal!

    (5)
  • Janene H.

    (4)
  • Cheryl S.

    (4)
  • Allan D.

    (5)
  • Lindsay H.

    (2)
  • Ricky H.

    (5)
  • Michelle A.

    (5)
  • Aja L.

    (4)
  • Josh F.

    (5)
  • Linh N.

    (3)
  • (3)
  • H P.

    (5)
  • Casey C.

    (5)
  • Brian G.

    A new addition to the Laurel District that slays the Kentucky Fried Chicken down the street. ("You want to know why KFC comes in a bucket?... So you have something to throw up in." - Neil Hamburger). Anyway, this place is as advertised. Good fried chicken, and as long as you're not disrespectful to the staff they will treat you well. I don't know what is wrong with people that they think they can treat employees like crap and then expect them to give good service. I saw a number of impatient, rude, ignorant dipshits making a big deal out of nothing and making the ordering process WAY too difficult. I've lived near the Laurel District since 2001 and over the years I feel the average IQ has dropped 10-20 points. The second time I went there I had to wait 5 minutes to order while a guy who was probably drunk an hour before tried to argue with the staff over their $0.99 chicken deal, claiming that they should give him the full sized wings because the $0.99 ones were still cooking, and then complained that with tax it was too much and accused them of trying to cheat them. A perfect example of the customer not always being right. Interesting thing about this place is it used to be a coffee/donut shop and you can still see the roaster and coffee beans for sale there. Sort of weird. In closing: Mac & Cheese isn't that great, coleslaw is OK, chicken strips are excellent, get dessert, order your food with respect and you'll likely get respect back. You can tell they have to deal with a lot of dumbasses.

    (3)
  • Courtney Y.

    This place just opened up down the street from my parents house. I noticed they also have a restaurant across from ATT stadium in SF. Anyhoo, after a long day of playing and watching basketball we decided to try this place out and pick up dinner. One thing for sure it's cheap! They currently have a special going on that is two wings or two drumsticks for $0.99. Yes, two pieces of chicken for about a dollar. Can't really beat that anywhere. So for four of us we got a 8 piece meal and each of us got either two wings or two drumsticks. The 8 piece meal comes w/ 8 pieces of chicken, two large sides and 4 biscuits. The total for our meal came out to about $25.00. Not bad for 4 people. The cole slaw, mac and cheese and dirty rice were all pretty good. The only downside to the LARGE sides is they aren't LARGE.. they're quite small actually. The other downside to our meal was due to the fact that they forgot to give us our biscuits all together. So I can't tell you how they are. I'll probably come back. I enjoyed their Mac and Cheese and the food really is pretty cheap for what you get.

    (3)
  • vita k.

    overated! had better chicken....

    (2)
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    (2)
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    (5)
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    (5)
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    (5)
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    (3)
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    (3)
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    (4)
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    (5)
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    (1)
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    (4)
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    (5)
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    (2)
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    (2)
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    (1)
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    (1)
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    (5)
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    (3)
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    (4)
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    (5)
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    (2)
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    (5)
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    (5)
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    (4)
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  • V F.

    (1)
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  • Jacob G.

    I am writing this review while I am sitting down on Saturday 10 May at 0945. Their was a small wait which is not a big deal because the place is packed. Once we were seated a nice young lady welcomed us and took our drink order. However, this person was not our server. Our server took almost 10 minutes to finally get our order. The table behind us sat down, had their order taken and had food before my tabled even ordered(same server waited on them). This review right now is base on customer service. One last thing, while we were waiting to be seated I asked the hostess for a water for my son. The hostess forgot. Seems like they are just pushing people in and out.

    (2)
  • Ben S.

    (5)
  • (4)
  • Del B.

    (4)
  • Kayla S.

    (5)
  • Glenn D.

    (4)
  • (4)
  • Matt W.

    (4)
  • Jennifer S.

    What can I say, I've been eating at Mary's for nearly 20 years & won't ever stop going to this VB local's favorite restaurant! The food prices are VERY reasonable and you get your money's worth. I want to try lunch there sometime, but always seem to order their yummy breakfast!

    (5)
  • Angela R.

    Even though the place was nearly empty, it took a few minutes for us to be greeted by a waitress, but once we had help we were very satisfied. My husband tried the chicken and waffles, which was good, while me and the little one (and eventually my husband, since he liked it better) split the chocolate chip waffle. Totally recommend! I was also impressed by the cleanliness of the bathroom and the baby changing table. The cakes on the counter looked super delicious, but I didn't indulge since I'd basically already had dessert for my meal. Overall a pleasant experience and we would go back.

    (4)
  • Beth G.

    Has good REAL homefries and good biscuits. Reasonably priced, slow refills on coffee. Overall, I would come back.

    (4)
  • Jeff A.

    (3)
  • Courtney P.

    I have been eating here since I was a young buck, I have never had a bad experience here. The atmosphere here is great, true southern hospitality. I recommend Mary's to tons of people who come in from out of town, always have to support the local businesses.

    (5)
  • Kaylee B.

    Service is very good and the food is good as well. The atmosphere is like a nice home town diner. The prices are fair for the most part.

    (4)
  • Ralph M.

    (4)
  • (3)
  • Mark S.

    (4)
  • Joe R.

    (4)
  • LaShanta H.

    Went there for breakfast today. I had Mary's Feast (pancakes, eggs, grits, bacon, & home fries). This place was just OK. Pancakes were kind of dry and bland and they didn't feel really homemade--they didn't have that nice, crispy, buttery edge that I like. Pancakes at Cracker Barrell are much better. Home fries were undercooked...not enough of them had crunchy brown parts. Grits were just average....not very flavorful. Bacon, eggs, sausage & sweet tea were good. Hush puppies were too dough-y. I wouldn't go back. I would prefer to go to Doc's. Service was great! Very friendly, helpful, patient. All the workers in there make you feel right at home; they make you feel like you are a local. .....even though they had Fox News on the TV.

    (2)
  • Amanda K.

    (4)
  • Liz S.

    (5)
  • (4)
  • Alan J.

    (4)
  • Chad D.

    The lunch buffet is a great deal on good old southern comfort food. Piggie Park is a good choice.

    (4)
  • Erin B.

    (2)
  • Sharon P.

    (2)
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    (4)
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    (3)
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    (1)
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    (4)
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    (4)
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    (1)
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    (1)
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    (4)
  • Austin H.

    Okay... Where do I start? Well, I guess I'm gonna start with the "burgers". I ordered a Quarter Pounder with cheese, the regular meal I order. A 10 minute wait later I get what looks like a hamburger, a regular hamburger nothing on it. So I tell them and I wait another 5 minutes for my quarter pounder. Okay. So I open it up. Definitely doesn't look like a quarter pound, although I don't expect much out of these types of chains. I didn't expect the patty to be about 75% smaller than the bun. So whatever, I was hungry. I take one bite out of it. Dryer than the Sahara Desert on Mars. So I ask for ketchup. 3/5 of the cashiers couldn't understand what I was saying, until the manager gave me some. Thank God, then I could finish the crappy meal and get on with my life. But I came back with a friend for breakfast. She has kids, and so naturally they would want to play on the playplace. A quick inspection leads me to seeing that there are screws missing where screws should be placed, the playplace has that particular "McDonald's" smell and stickyness. So, let me recap. They got my order wrong. The patty wasn't really even a patty and definitely not a quarter pound. half of them don't understand English. And the playplace doesn't seem very safe and is very old.

    (2)
  • Christa N.

    I don't usually review chain establishments, however, I find a need to forewarn you of the crazies up in here. lol I love this place with all my heart. I used to come here every week during my down time and transition from LB State to Coastline CC. It certainly saved me from lots of unproductive down time. The staff aren't as friendly as other establishments, though I'm friends with a few of them and love them to pieces. This place seems to ALWAYS be crowded. If it's not with business people from the courthouse and city hall, it's filled with crazies from Beach Blvd. Now ask me how i know this.... -Let's just say that being stared at for a good hour inside Starbucks didn't give it away and that i needed a more obvious sign. -How about following me to the end of the building and then continuing to visually stalk me across the street?...Oh, it happened. -And if that isn't a bold face creeper move, as I walked back to Starbucks with my friend, receiving an "I'm sorry" from creeper and then hearing a week later that my so-called stalker came in and "...was asking for you and told me to tell you that you're pretty." My best advice to you? Get your coffee, don't linger...and at all costs, DON'T MAKE EYE CONTACT, you just may never know what kinda creeper you may attract.

    (4)
  • Janey Y.

    I came here to pick up a venti iced coffee and felt that the workers were really... unfriendly/only wanted your business. Most Starbucks try to at least ask for your name so they know who they're serving. Unfortunately, the cashier just demanded my money. Also, don't be cheap on the lighting please. I don't know how people can study there. If Starbucks is supposed to be branding itself as "premium" coffee, wouldn't you at least expect premium service?Thought so.

    (2)
  • Fai F.

    This is definitely one of my favorite Starbucks store to go to if I am around Westminster because the lines is usually short and the workers there are nice and sometimes funny. The prices are affordable but it could be expensive if you go daily. Sometimes Starbucks will announce deals like happy hour or bogo which balances out if you love the drinks.

    (5)
  • Samantha T.

    So my friend and I got jamba juice for her family and I was craving for my Hazelnut Frap and decided to go next door. I've been here a few times. The female cashier was nice and friendly. The guy that made my drink was delicious!This may be the Starbucks that I go to from now on since the one on Brookhurst and Edinger in the Albertson's plaza is not so good.

    (4)
  • Ghalya M.

    (4)
  • Isabel T.

    Good spot for an overpriced iced tea. The only downside is the parking lot. There is definitely an eclectic mix of people inside. Quite a few shady characters outside. The staff is friendly.

    (3)
  • Jennifer L.

    By far the worst starbucks I've been to. The girl who took my order was completely bland. when my drank finally came out, it looked terrible. i have caramel macchiatos just about every day if i could & i can tell if its going to be good & right just by looking at it. the fat drink maker (he does not deserve to be called a barista) called out my drink in a rude & hasty manner. with one glance i knew there was way too much milk. when i asked him to fix my drink because it tasted too "milky" he said what?! MILKY?! with a look that read "really ive been making these for years & YOU'RE telling me how it make it?" i told him yeah its too milky. he asked me well what did you want me to do with it then? i told him to add a shot of espresso or something to have it taste less milky? he tells me i have to pay for the shots & a new drink THEN he'll make me another. never again will i ever go to this starbucks. no matter how desperate i am for coffee.

    (1)
  • Kelley G.

    (3)
  • Saul G.

    (3)
  • Daniel M.

    (2)
  • Sarah L.

    This starbucks has mediocre service and decent coffee. Only wish it had a drive thru

    (3)
  • Sandra A.

    I'm not a big fan of Starbucks coffee. I think it's overrated. And for me, it's too strong. I just have it when friends want to go and get some. Otherwise, I really don't care for it. But my friends just love it.

    (2)
  • Steven G.

    (4)
  • (4)
  • Senor X.

    (4)
  • Francine L.

    (4)
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  • Harry D.

    (3)
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  • Bree J.

    (1)
  • Maggie C.

    (3)
  • Vanessa T.

    (4)
  • Cory C.

    (3)
  • Jay B.

    (5)
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  • Mercedes M.

    (5)
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  • Jason W.

    This locations seems a bit dirty. The parking is also really bad as the lot is reserved mostly for Walgreens parking. There is outdoor seating but transients look like they are setting up camp there. The drink was ok, just not as good as they are made elsewhere. If you are stopping by the court house it's the closest location otherwise I would look elsewhere.

    (2)
  • Jacqueline B.

    Came here during the busy hours on a Tuesday morning...staff is really friend and the line moved fast. I got my order in 5-10min...will definitely come back to this location again to get my morning joe.

    (5)
  • Gina D.

    This store has always been my favorite. The employees are super friendly and I have never had any problems with them at all. A lot of my visits recently even very early in the morning consist of them being out of pumpkin bread, already? Anyways, that's no big deal as I'm there for my hot mocha and that is the only coffee one ever bought from Starbucks. The only complaint I have with this store is that it always has trash on the floor everywhere and mostly its unused napkins. That is kind of strange but okay. The bathroom isn't that bad but its not good either just water dripping into a puddle from the sink and its on the walls lime someone kicked up a bucket of water. Oh well it overall is a very good place, much smaller than most but is my favorite.

    (4)
  • Emerald E.

    I've been coming to this Starbucks for about 7 years now,,, it's not the same as before the people are different and the customer is mediocre! He walks are looking quite bare now a day . But over all koo place to get coffee and always random homeless people outside but cool vibes

    (4)
  • Sherry T.

    This location is in a small plaza with a 24 hour Walgreens. I only come to this Starbucks location because it's the closest to my house and the freeway. However, I've noticed that there has been a rise in homeless people who hang around in the front and take up all the outdoor seating. I feel like there is a lack in management to prevent this from happening. When customers walk up to the store and this is the first thing they see, of course they're not going to go in. It doesn't feel safe. There was one time I was inside the store and there was a homeless man making a scene and the cops had to be called. Not exactly what you need while enjoying your coffee. This morning's experience: lacking in enthusiasm. Starbucks is known for their cheerful baristas. This one is DEFINITELY lacking in that department.

    (3)
  • Brittany M.

    I've seen homeless mill about in front of the door and inside and it makes me not want to go in. Also, despite the inside of the store looking very clean and inviting, the customer service isn't there. Most the time people are just standing around behind the counter without helping anyone. When they finally go up to you, they look confused as to why you're there. It's not a very inviting atmosphere.

    (2)
  • Tish M.

    This is my favorite location, the manager and staff are amazing. I go 5-7 days a week and I am very particular in how I like my drink and they always get it right when other places don't even though it has the same ingredients.

    (5)
  • Kevin T.

    What can I say, nice Starbucks to go to. Definitely improving each time. There is time when it's rushed but it gets down in no time. Plus seating is okay since it does get full quick. Other times it's very spacious!

    (5)
  • J O.

    (1)
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  • Danny L.

    I've notice this Starbucks has a lot of homeless people hanging around inside the join. Plus people coming in taking up table & chairs when paying customers needs a table. Management NEEDS to do something about this!!!! I'm not the type of person who like to complain. At the moment I'm sitting between a homeless women that smell like shit & some dude just playing on his phone.

    (2)
  • Vi V.

    Been coming this Starbucks for awhile. Fast and friendly service. Right on the corner and in the same plaza as the Walgreen's. There's always many cars in the parking lot, but it's not too bad to find parking. The place is pretty clean, but it seems a little small inside since there are always so many people here. I've never had anything to complain about though!

    (4)
  • Jackie R.

    The friendliest Starbucks I've ever been to. I usually order a Grande Iced White Mocha. My drink beverage is done pretty fast and it's always made to perfection! I enjoy coming here and I definitely recommend it. Thumbs up!

    (5)
  • Bani M.

    I honestly don't know what should I write for reviewing this place. Since I checked-in here Yelp wants me to review it :) all right This just like any other Starbucks , i didn't any difference wrt to the other Starbucks i frequently visit. -Was here to get my favorite handcrafted espresso drink and it's not rocket science. Looked and tasted like always..Bliss!

    (4)
  • Chris C.

    It's rare that I have a less than great experience at a Starbucks, so I thought this experience was worth noting. I visited this Starbucks conveniently located at Beach & Westminster as it was a good half way point between where I live and the people I was meeting. I arrived before my friends did, late in the afternoon, after driving straight from Las Vegas. Having been in the car for the last 4 hours, after stretching my legs, the second thing I wanted to do was hit the restroom. So I walked to the back. The restroom had a key pad on it. I'd never seen before at a Starbucks. Hmmm, we're not near the beach or a high school and it's in a nice area so I don't think there are vagrants wandering in and out regularly...but who knows why. No big deal. I asked the girl behind the counter if I could have the code to the restroom. "You have to order something." "I understand, the restroom is for customers only. I'll order when I get out." "No, you have to order first." "I don't want to order then bring my order into the bathroom." (I was planning on getting a bottle of water.) Not wanting to further explain this to a dim-witted cashier, I just ordered then used the restroom. It's not like it was busy in there (in fact I may have been the only customer) and I certainly don't appear to be a vagrant so I was surprised at the hard line she took on the "you've got to order first" rule. I didn't appreciate the rule or the girl's attitude. I wish I remembered the code so I could post it. Might have been 5-6-7-8-9.

    (2)
  • Jenn A.

    I go here a few times a week very early before work, and always see the same barista girls who are so sweet and friendly! Not only do they remember my name and drink order, but they know me just by my voice over the drive through. Around xmas one of the girls even gave me a personalized xmas card which I just thought was the cutest thing! And my drinks are always made to perfection just the way i like them the girls in the morning really go out of there way to make you happy and for that service and great drinks they get 10 stars in my book:) but since yelp only lets me put 5 that will have to do!

    (5)
  • Mike D.

    SERVICE 5/5: Very friendly. DRINKS 4/5: Great. PARKING 4/5: Most of the time end up parking in front of Walgreen. SPACE 4/5: Good place to chill or study. Atmosphere: Peaceful. Quiet.

    (4)
  • Trang N.

    I would like to shoutout to this worker named Kevin. He is so outgoing and really nice. They accidentally messed up on my order and he fixed it immediately and gave me the remaining tea in the blender that turned my grande into a trentra! Absolutely loves this guy!

    (5)
  • Gloria R.

    (2)
  • Michelle T.

    (3)
  • Russ C.

    (3)
  • Jamil S.

    (1)
  • Janice K.

    Yummmm. My reviews a bit biased cause i work at Starbucks (not at this location though). But whateva!...btw i try not to drink At Starbucks aside from at work. However, today i couldn't help myself. I was so thirsty and hungry! Anyways, This Starbucks is not busy at alllll...or at least when I went in! I got the grande iced coffee with soy and 5 pumps of classic and the bacon artisan/gouda. I like an extra pump cause i gots a sweet tooth. service was fast and efficient AND the guy spelt my name right, uhm brownie points! If you don't want to spend a lot of $$$ i recommend sticking to icm or the shaken tazos w/ or w/o lemonade. Btw if the ingredient are already in the drink and you ask for more of it, you don't get charged....obvious...but just wanted to put it out there. Oh and if you want just a splash or one/two pumps of sweetener MOST Starbucks don't charge for that either.

    (5)
  • Tyler M.

    I would have given a 5 because the customer service here is awesome! However, when I ordered a Venti Iced VANILLA Latte they forgot to put vanilla in. I even made it a point to say "Hey I asked for vanilla right?" And the Barista said yes and turned the cup to me to show me the V under flavor. This really irritates me and hope the employees make a step to get the drinks right every time. I was a Barista for 6 years and know how important it is to get the simple stuff right. Overall a good experience and the customer service is on point. I wish I could remember the Barista's names.

    (4)
  • Marcie V.

    I've given them sooo many chances... But this worst Starbucks I've ever been to, food is soggy, coffee has a burnt taste, the Baristas that are new on the register overcharge, they lie to you and tell you the drink is no longer available, but clearly it is still on their menu, (and I went to another Starbucks and they had the drink still) the new people are not trained well enough so the drinks are a hands down. Just drive a little father for another Starbucks. A downer to my morning...

    (1)
  • Ryan N.

    Best place to relax after work before it has an outdoor seating. You sit, sip on your favorite drink and watch people/cars drive by. Beside, it's close to where I work so no need for me to go to any other place for drink.

    (5)
  • Silvia L.

    (2)
  • Stas O.

    The workers here are extra friendly! I like coming to this starbucks, even though there are many starbucks on the way from my house to this one!! I still choose to come here. I usually stick to the Caramel Frappy!!! Extra Caramel!! Some places when you ask for extra caramel they just slap a small squeeze which barley shows on the sides of the cup.. .AS FOR THIS PLACE!!! ITS RAINING CARAMEL!! Thats right, they DRENCH the sides of the cup, just like you want it... I have no complaints about this starbucks except the fact i walked in on a bum taking a bird bath in the bathroom!! Now thats a whole different story!

    (5)
  • Tammy P.

    Horrible service.. Went to redeem my birthday reward and she had the nerve to tell me there isnt one on my card..ok what the fuck. He added whip in my frap when I clearly stated no fucking whip ok and gave me a iced green tea instead of a iced green tea latte ok I was too mad to deal with them so I called in to let them know and they didn't do anything to accommodate me. Screw you starbucks on Beach and Westminster

    (1)
  • Lynda L.

    Charged customer for a Large drink without asking about the size customer wants. Is it new way to upsale?

    (2)
  • Ryan R.

    (5)
  • Riss J.

    (5)
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  • Christopher L.

    Parking stinks. Don't even think about going during the morning rush. Otherwise, this is my go-to location because of its proximity to my house and the fact that it's right on Beach Blvd. Inside, the staff is great, the store is clean and it's never too crowded. The store is spacious and they have all the creature comforts that you'd expect from a Starbucks anywhere in the country/world. What makes this location stand out to me is their excellent customer service. I had received a bag of coffee as a gift and didn't like it. After trying to exchange it at two other locations (I was on my way home from somewhere and it was more convenient to go to the Trask/Magnolia location; the first try was at the Block) and being refused, this location took it back. Only one question was asked: "Which one do you want instead?" Amazing. I exchanged without a hitch and got a blend/roast that I liked more. Two thumbs up.

    (4)
  • Sarah B.

    Fantastic! Was staying at a hotel and craving pizza. The front desk recommended Twisted and I'm so glad they did! Seriously one of the best pizzas I have ever had, and I'm from Chicago. Excellent delivery service, super friendly staff, and a flavorful pizza to die for. The only thing better would be if they delivered to Minnesota.

    (5)
  • David C.

    UPDATED!!!! I didn't realize I hadn't updated my review since I originally left it two years ago. I strongly recommend you ignore any of these reviews that are over a year old because it doesn't reflect who they are now. These guys have gone through an amazing transformation as a business. When I first came here it was nothing but attitude and "meh" pizza. Now, under new ownership, Julie has transformed Twist'd Sisters Pizza into the best Pizza joint in Provincetown.Their pizza has the kind of flavor that I remember as a kid (before all the processed crap came out). If you like a little spice be sure to try the buffalo chicken pizza which is out of this world. Also with the new ownership there are new employees who are the nicest people in town.

    (5)
  • mike r.

    Good basic sub and pizza shop, toasted grinders and NY style pie. Small eating area so its mostly take out. I would have given a 4th star but the guy working here had no personality and acted like I was interrupting his newspaper read.

    (3)
  • Jane L.

    (3)
  • Jack A.

    I went in here just as they were closing and the guy behind the counter was none too happy. I shied away from the pizza as I saw everything was already cleared away from the display and didn't want to cause further annoyance. I probably should have just left, but decided that an ice cream would be quick and easy. After the rude cashier could barely muster eye contact and directed me to read the sign to see the available flavors (there were only two, vanilla and chocolate, duh), I quickly threw away $4.35 for the lousiest ice cream I've ever tasted. It was watery, no consistency and it melted all over my hands. (Note to self and to others: if you feel like you're being rushed, then you're not welcome there. In the infamous words of Amityville Horror, "Get Out".) The only reason I'm giving this place two stars is because I didn't try the pizza, so I'm giving them the benefit of the doubt. For the rude service alone, they should have received one star. I really would have preferred it if the guy just said, "Hey, thanks for stopping by but we just closed, put everything away, and the cash is already counted for the night. Why don't you stop by tomorrow, we open at ..." I would have happily walked away with an empty stomach rather than feeling wallet raped for subpar ice cream served by a cheesed off staffer.

    (2)
  • Heidi N.

    What a great place for pizza. The gentleman was very friendly and the pizza is delicous! I definitely will eat here again.

    (5)
  • Allison R.

    I paid $4.40 for a slice of pizza. But it was really good. I've never had crust thinner, and I really appreciated the hand sanitizer next to the napkins. Also, the guy behind the counter and I had an interesting chat about potato on pizza.

    (4)
  • Lily D.

    (1)
  • Sandra T.

    (2)
  • Stefanie M.

    (5)
  • Tina T.

    (5)
  • Steve B.

    Hands down the best pizza in Provincetown. Not the thinnest crust, but very delicious. The tomato sauce has a very clean sweet flavor to it rather than a sauce with lots of seasoning. The toppings are ample and fresh, with a full covering of wonderful stringy mozzarella cheese on top! They should have a display case outside with a fresh slice of their pizza next to one from Spiritus Pizza with a sign that says. "Theirs.....Ours......now which would you rather eat? Sorry Spiritus but whole wheat dough is NOT the standard base for a good pizza. The crust is so thin it like a piece of well done cardboard that just crumbles as you fold or eat it, and your overly seasoned tomato paste sauce which comes out dried up on your slices with minimal amounts of cheese just doesn't make it for me - even after 1am with a few drinks under my belt. Twisted Sisters pizza is the best in town - what they need is a better location.

    (4)
  • Ruben J.

    They claim NY pizza and its not. It doesn't take away, however, that their pizza is absolutely delicious. Grab a slice, enjoy the music, and grab a beer while you're at it! Excellent service, friendly staff, nice mellow atmosphere. Definitely stop by if you're in town!

    (4)
  • Crys S.

    I'm sorry, but you can't say "New York Pizza" and serve THAT! It was too chewy, too thick, too oily, and the toppings we ordered (fresh bail and garlic) they were out of! A real pizza shop wouldn't allow themselves to run out of toppings. Also the prices were insane! $20 for a pizza which only come in one size??

    (1)
  • Steven W.

    Came here for ice cream and was not disappointed. Had my favorite flavor (mint chocolate chip) in a waffle cone.

    (4)
  • Tina T.

    (5)
  • Adam E.

    The chocolate peanut butter was delicious, with thick ribbons of peanut butter in a chocolate base, but the person scooping had no idea what she was doing. She perched a scoop on top of a cone, and handed it to me, while i looked at it and waited for the cartoon scenario of the scoop toppling off the cone to happen. It didn't, but only because I got a cup after asking her to make the cone more stable (she failed at that but succeeded at cracking the cone and further de-stabilizing it). There may have been a language barrier, but there was definitely a problem due to a lack of training on how to build ice cream cones effectively. Which I never really thought about before. Still, the ice cream was awesome. If I wanted a cup of it, I wouldn't have any complaints about this place.

    (3)
  • Dennis L.

    Whether its a Slice or Cone.... You cant go wrong at Twist'd.... My Fav Ptown Ice Cream Stop

    (4)
  • Lisa B.

    (4)
  • Jamie V.

    (1)
  • Jay S.

    (4)
  • Jessica M.

    (1)
  • Josh B.

    (3)
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  • Ann M.

    (2)
  • Richard H.

    (4)
  • (1)
  • Steve G.

    (5)
  • Chris R.

    (3)
  • Steve C.

    (4)
  • Nhoj K.

    (5)
  • Doug I.

    (3)
  • Patrick J.

    (3)
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  • Jared C.

    (4)
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  • Jenny K.

    (1)
  • Amanda J.

    This Uno's is like all of the others. It's surely not as good as any deep dish place in Chicago. The crust is exceptionally terrible, but they really did stuff our pizza with sausage and cheese. That part was good, and the price was OK. This particular Uno's is very conveniently located near many hotels in the airport hotel area. Sadly, I think they rely on this because the customer service here is really sub-par. I'm sure it's hard to get quality employees because there are a million places hiring near the airport. However, good training would combat this issue. I was quoted a pick-up time of 15 minutes, which is absurdly short for deep-dish. 45 minutes of waiting later, the pizza still hadn't been brought up to the front of the restaurant. After asking about it, I received a cold and only partially cooked pizza. Good thing for the microwave in my hotel lobby. I discovered that my favorite deep-dish place in San Francisco, called Paxti's, also has branches in Denver. I would recommend driving the 12 miles to Denver instead of coming here.

    (2)
  • Jenyfer K.

    Really not good. Their 10 min guarantee lunch took 25 mins. Dressing was awful. Pizza was dry and mostly crust. Just not at happy.

    (1)
  • Kevin S.

    I wasn't here that long and didn't eat but I give it a 5 because of Roland. He was the afternoon bartender and just owned it. Busy as heck. He treated the place like he was the owner. He ran it and raised the level on service. I appreciate someone like that and I hope UNO's does as well.

    (5)
  • Jessica Y.

    (4)
  • Kim J.

    (3)
  • Mark I.

    Was thinking a good place to stop in for lunch while waiting to pick up some friends at Denver airport. Was looking for a place that had a bar and order Beer and a lunch pizza. Server was pleasant but was trying to hard. I ordered the lunch special pizza of the day and all you can eat soup. Neither one was all that great. Traditional style Chicago pizza, but not a Gino's. Crust had a slight rancid taste to it. Not sure if it was the cornmeal or the oil used to make the crust. Tomatoes on the pizza tasted fresh out of the can. I ordered the clam chowder for the soup. The base had a great flavor but there was something in it that I could not put my finger on it. Like soggy oyster crackers or crappy potatoes. I have never been to an Uno's. Seen them around but this place cured my curiosity.

    (2)
  • Marissa M.

    I would give no stars if possible. Went here with a group of people hoping for a good time and we had 2 servers and yet THEY GOT MANY ORDERS WRONG. I ordered the 2 for 12 with the tortellini and a pepperoni pizza. They served me that AND one of the other people in my groups pizza as well. I was served my drinks without straws so I had to ask for them which wasn't a big deal but then when I got my refill which took awhile, I got lemonade when I had originally ordered half tea, half lemonade. A couple of mistakes are acceptable and I hate to write a bad review but this place was very unorganized.

    (1)
  • R G.

    The pizza was good and the service was excellent.

    (4)
  • Lacey J.

    I posted my initial review of this restaurant after a bad experience, and the owner responded right away. I sent an email with an explanation of what I experienced with a group of 8 during a conference, and he promptly replied with an apology and an explanation of his effort to correct the problem with the managers and staff. He also gave my boyfriend and I credit for our dinner, drinks, and dessert. The service was great and the margaritas were strong and delicious. Good food, great service, and we enjoyed watching the Final Four game tonight.

    (4)
  • Tiffany L.

    Conveniently located amongst a group of hotels, I'm sure this restaurant gets a lot of business. My experience here was average. Ordered the buffalo chicken quesadilla. It was good. Things to note regarding quesadilla: The tortilla seemed more like pita, a little thicker than your traditional tortilla. And it was a little crispier than I'm used to. Buffalo chicken flavor was not as distinct as I had expected. Came in three stuffed pieces, still definitely filling. Also ordered the traditional crusted build your own pizza with pepperoni, sausage, and mushrooms. Portion was eight slices and perfect to share between two people. The taste of it was of your standard pizza. Ordered the mini brownie ice cream sundae. Perfect size if you want just a little dessert or you can do what I did and shared it with a friend to help satisfy your sweet tooth for a couple bites. (: It was a Wednesday night and they had a guy sit on a stool and sing with his guitar all night to those sitting on the patio outside. Neat how they had a live performance! Cute thing was our waiter wrote a short thank you note on the to go box I had asked for. Thoughtful gesture!

    (3)
  • vasili s.

    Just awful. The wait staff was standing talking when I walked in and I waited several minutes. I was asked each and every time if I would like more ice tea. The would rather interrupt a conversation to ask about ice tea. REALLY! Salad was awful. Sad face. BIG TIME!!!

    (1)
  • Dana L.

    We thought we would grab a nice dinner before a very early morning flight. The food was average but the service was absolutely terrible! It took forever to get our drinks after we sat down and then we never saw our server again after she brought part of our food. The rest of the food was brought by someone else and again we were not asked if we needed anything. We would have had a couple more drinks had we been asked! I had to go to the hostess to ask for more water. At the end the server brought our check without ever cleaning anything from the table. It was a very disappointing last dinner on our family vacation.

    (1)
  • Barry H.

    Shrimp and Crab dip for appetizer...phenomenal! My taste buds did a happy dance! Just a hint of the sea in every bite. ..this Southern boy loves that! Chicken Milanese Sandwich - every bite an Italian explosion of taste! Every morsel leaves you craving more! Service was exceptional and fast. My waitress was professional and personable and attentive. Atmosphere perfect. Do yourself a favor and eat here!

    (5)
  • Chanh S.

    Best spot to grab a pizza within a 10 mile radius! Plus, they have great deals through coupons and online offers! Being from Chicago myself, I can attest that this pizza is pretty good, but not great. The crust is always high quality and so is everything else. I have been here many times and will continue to do so! ^_^

    (4)
  • Dominique J.

    The service here is far superior to other neighborhood grills. The food was great as well. I dropped my left overs on the sidewalk and the staff willingly replaced what I wasted. I will certainly be returning soon.

    (5)
  • Du Preez S.

    I was in a bit of rough shape when I came with my folks to hit happy hour at Uno. I'd just gotten out of hospital after getting my ankle mangled and was getting pushed around in a wheelchair while alternately figuring my way out on crutches for the first time in my life while trying to not look like an off balance clown. Through the pain and percocet induced haze we were seated in the bar and I gulped down the queasiness in my belly to peruse the happy hour menu. To be honest the food still looked really good, and the prices were very reasonable.. I know that painkillers and alcohol don't mix but they weren't doing a very good job of killing the pain so i ordered a long island (made from scratch!) and hoped for the best.. Everything tasted fresh and was pretty good.. I wouldn't order a steak or anything from this places menu, or stray too far from what they specialize in (Italian-American sports bar food). The pasta was fresh, the pizza was soso - I was impressed at the fact that they had a sizable gluten-free menu. If i were to stay at one of the hotels nearby again I wouldn't hesitate to drop by for another happy hour.. While nothing was extraordinary it hit the spot at the time for the right price.

    (3)
  • Jeremy B.

    (3)
  • Kevin B.

    (3)
  • Jie S.

    (4)
  • Vince A.

    (3)
  • Mike R.

    (4)
  • Patrick L.

    (1)
  • Ariel L.

    (2)
  • (3)
  • Candice R.

    (2)
  • Madison B.

    (4)
  • Demetrio P.

    (3)
  • Michael S.

    (3)
  • Z K.

    (1)
  • Lena W.

    (1)
  • Phoebe T.

    (3)
  • (4)
  • Tiffany K.

    (3)
  • Kendall L.

    The Applebee's of pizza! Fried cheese sticks clearly went straight from a box in the freezer directly into the fryer. Sangria was a mixed drink made right then with fruit thrown into it after the fact, if you like real sangria don't be fooled by the other reviews. The pizza was not deep dish, it was deep crust, meaning the outer ring of crust was big and deep, the middle was thin crust, and all of the crust was rock hard and tasted like corporate science in action, reducing food costs to the lowest possible level to maximize profit. Toppings were ok. Cici's pizza, Pizza Hut, and dominoes are all terrible to me as well, but they are far better than UNO's. Don't support the success of this type of food! Take your money elsewhere!

    (1)
  • Wellington C.

    Having lived in one of the nearby hotels for a month, I finally ate here a few weeks ago after having had tried a number of different places around town. The last time I ate at Uno's was over 20 yrs ago since there are no Uno's where I live now. The food here was decent but like most places in the local area, nothing here is really special. I ordered the stuffed chicken breast that came with rice flavored with cranberries, and some steamed vegetables. THe hostess told me that it would take 30 minutes for them to prepare the meal so I decided to just head back to my hotel and come back for my food later. The meal was fine and the portions were decent, didnt seem greasy or anything.

    (3)
  • Greg H.

    Great place for drinks on a weekday night or lunch on any day of the week. The food is pretty good, but I've had better elsewhere, just not in this area. This location is pretty convenient, friendly, and consistent though. I'll definitely trek back here sometime for another meal or two....wait was I counting meals or drinks? Game on!

    (3)
  • Jen W.

    Won a $25 gift card here in May and busted it out upon our return from Vegas. We were able to get a Sprite, mango iced tea (tasty), a soup, salad, BBQ chicken pizza and chicken "thumbs" all with the gift card. The food was decent and the bar tender/server provided above average service - he was friendly, efficient and helpful. The menu is extensive and they have lunch specials starting at $6.99 and up as well.

    (3)
  • John T.

    Wednesday no rush long ass wait. 10 minutes sitting at a booth in the bar and not even a greeting. There is no one here and still being ignored.

    (1)
  • Gisela G.

    This place really hit the spot after a long travel day. It was just good quality food and a nice menu selection. We were staying in a hotel right next door and thought our eating options would be fast food so we were pleasantly surprised.

    (4)
  • Pam H.

    I was staying at a hotel down the street and was very excited to see Uno's when I drove past the restaurant. It's been a few years since I've eaten a pizza at Uno's and was looking forward to having the great pizza I remembered. What a disappointment. The bottom of the deep pan pizza was really soggy.

    (2)
  • J P.

    Tried to come in here last night for dinner. The place was less than half-full, but there were a ton of people sitting in the waiting area. I asked the hostess if there was a wait to be seated, noting all the vacant tables. She said there was (30 mins) as the kitchen was backed up FOR TO GO ORDERS! I can understand a kitchen being backed up. But seriously-seat the patrons if you have vacant tables. Took my business next door to a different establishment. UNOs could have made a few bucks off of me serving drinks while I waited, but no service=no money.

    (1)
  • Todd K.

    Went here with a colleague after a business meeting. We were both tired and didn't want to go far. Unos fit the bill since it was right across the street from our hotel. We both ordered salads and a fancy lemonade cocktail (Wildberry Lemonade?) that the waiter recommended. I liked my salad (chopped honey citrus chicken) but my friend thought his was just okay. The drink was pretty good and fairly potent. The waiter was quick and friendly. The restaurant was clean and there was plenty of parking.

    (3)
  • Josh G.

    An abortion of Chicago style pizza pie. Shame on you dever! Shame on you!

    (1)
  • Jeff C.

    Stopped in for a Chicago Classic and a Numero Uno pie to take back home (IN SEATTLE!). Yes, I could have driven three different routes between Tulsa and Seattle after Thanksgiving, but I chose to come through Denver just so I could surprise my wife with some of our favorite pizza in the world. Sure, it is not the same as the original Uno's or Due in Chi-town, but it is close enough and stands on its own. The location was about half full late on a Saturday night and I got my order to go. Everything I saw was clean and neat, and the pies smelled fantastic. In fact, if I start to leave after they are open in the morning, I'll order three more, but I think only two will make it back to the Emerald City. Addendum: What was supposed to be a 2 day trip turned into 4 days due to snow and road closures in Idaho and Washington, but the pies were fantastic just the same. I let them cool in the box (mistake #1) our Denver hotel room and after splitting them in half, double wrapped them in ziploc freezer bags for the trip (when I made mistake #2). I failed to remove the cardboard under-sheet from the pies when I packed them, and they congealed to parts of the crust. Rookie mistake, but thought I'd pass it along. So, if you plan to pack these things for transport in a cooler, let them cool on a cake rack and remove all the cardboard. It will improve the experience. Believe me, these pies are worth the extra effort!

    (4)
  • Summer S.

    Wow, great pizza!!! Haven't had their other dishes, but I would be shocked if they weren't any good.

    (4)
  • Patricia N.

    (3)
  • Todd W.

    Appetizers and meal were great and buy one get one happy hour with excellence choice of microbrews! Would go again when back in Denver!

    (5)
  • J K.

    Lots of items on the menu, enough so my picky family could all find something. Food was great.

    (5)
  • Mary F.

    I love their Chicago pizza. And their happy hour is good, too... Stick to what they're known for and you'll be fine. However, beware of their crappy service and complete lack of knowledge. I am on their email list and the last time my husband and I went in to participate in an all-you-can-eat pizza fest during some sporting event (as advertised via email) the staff had no clue what we were referring to.

    (2)
  • Shannon M.

    Wow, I feel kind of silly writing a review that so closely mirrors the others, but I can never resist the chance to share a good story so here goes... I go here for lunch on occasion and the pizza is certainly good - always hot, cheesy and full of toppings. So, if you're hankering for pizza, and you're in this part of town, no problem -- especially if you want a tasty beverage while watching a game. But, be prepared to check the rest of your expectations at the door. It's not that all of their servers are bad, it's just that the ones who aren't good are REALLY not good. Most recently, we had a server who was quick with a blank stare and not so quick with the drink refills (however if you look at my previous reviews you'll see that I may have offended the drink refill gods in the past and a pattern is developing). We had a 2 for 1 coupon and ordered sliders and an individual pizza, planning to split both between us. We had to send back the sliders, but ultimately they were good and the fries were fantastic. The funny-yet-annoying part came when our check arrived. It's almost too complicated to explain, so I'll bullet point it: ~ The cost of the sliders were discounted by the manager because we had to send them back. (nice move) ~ The pizza was rung up as a "regular" size rather than "individual", meaning a higher cost than we expected. ~ We pointed out the mistake to the server and she explained that we had indeed eaten a "regular" size, not individual -- guess that would explain why we had 2 slices left over, but it still looked really small! ~We reminded the server that we had a 2 for 1 coupon and that we had specifically asked for the individual size because it was less than the sliders. She then explained "No, you have to pick something that costs more than the first dish" .....Huh? ~At that point it felt weird because we already essentially got "2for1" with the manager's discount so what are we complaining about? Except that we are now paying for a $20 pizza that we thought would be about $12. ~ Given that we didn't actually use our coupon. My friend asked for her the coupon back. Bottom line: With a coupon AND a manager's discount, our total bill was no less than it usually is. (hmm...there's a riddle in there somewhere)

    (2)
  • Visa E.

    Love the ambiance. It's a great place with variety of food for everyone that love Asian food. Have not been disappointed at all. Its a treat for my wife, my new baby girl, and I. From Seattle and this is by far nest Asian restaurant I have been to in Atlanta -Roswell area.

    (5)
  • Carmen G.

    Came to Vuu Asian bistro New Year's eve night based on several positive recommendations from friends. Unfortunately things did not start off real well due to a very strong nail salon smell coming from the place next door. Otherwise the ambiance of the place was nice. On to the food...First thing up was fried gyoza. Not so good, store bought for sure. We then had the fried baby octopus - they were OK, but a bit chewy. My wife didn't like them. Next up was soup. I had the egg drop and my wife had chicken with clear noodles, both were very good. We finished up with two sushi rolls, the green dragon roll and the rainbow roll. Unfortunately, again below par- the rolls tasted old, the fish tasted like it had been sitting around and the rice was mealy. Not impressed. Overall, We can only give the rating of two stars. This restaurant has way too much competition to get away with this level of food quality. Maybe we ordered the wrong items, maybe we caught them on a bad day, maybe it's better for lunch, we're not sure.

    (2)
  • Derek G.

    My favorite restaurant in the area. My family of 5 goes sometime twice a week. Food, service, and staff is all great. Must try and you will see first hand how great everything is.

    (5)
  • Stricky T.

    Asian fusion at its best. Thai, Japanese, a little korean, a hint of vietnamese & Malaysia. The curries are rich & the service is splendid..........lush

    (4)
  • Rob W.

    After eating here many times, I have decided this is my current favoite place for chicken and yellow rice, it is just outstanding here.

    (4)
  • Lolia S.

    (3)
  • Priscilla W.

    (3)
  • Robyn K.

    I'm from Miami, Florida and stopped in at Vuu while visiting Roswell/Alpharetta for a couple of days. Between Miami, NYC, Washington DC, Chicago, San Francisco I've eaten at a fair amount of Asian restaurants. My preference is Thai and Vietanamese food. I arrived alone at around 6:45pm on this past Saturday night. The restaurant was full with a waiting line, but there was one seat left at the sushi bar so I gladly took it as I was quite hungry. I guess people eat really early there as I was pretty surprised to see it so busy so early. The menu had many items which I've eaten so there weren't too many new things for me to try. I decided on an Angry Tuna Roll (tuna wrapped in soy paper), Drunken Rice Noodles with tofu and a glass of chardonnay wine. The menu offers a number of gluten free items and gluten free available. This caught my attention because my daughter has celiac disease and eating out is extremely tricky. I questioned my server about the procedures they follow regarding the gluten free items and she was clueless. She had no understanding of using clean pots/pans, utensils, changing or wearing gloves, washing hands etc. The only thing she did know was they used tamari instead of soy sauce. Okay, to the food: In well under 5 minutes my noodles come out. No sushi roll. I point out to the server that usually the sushi is served first. I don't like eating my main course first as I usually am too full to eat the sushi later. She said they do usually serve it first, but they were really behind. There was no offer to take the noodles away so not wanting them to get cold I started eating them. The noodles were about 55-60% vegetables (onions and peppers), 20-25% tofu, and the rest were wide flat rice noodles. I had to fish for them to find a noodle. Very strange. The taste was fine, but I ordered noodles not a vegetable dish. I ordered them a 2 1/2 as she said that was very hot. For me it was more a mild/medium. The wine... I'm sitting and eating the noodles and wondering what happened to the wine? Half way through I find the server again and she had forgotten it. She brings it to me about 5 minutes later. Now, I'm more than half way through my food and no wine or sushi. I get the wine and it was fine. A typical dry chardonnay. At this point I am indeed getting full and tell her I don't want the Angry Tuna roll. No problem. She didn't argue and say I couldn't cancel. Very nice and a bit apologetic about how long it was taking. I finish my food, pay my bill, sit and watch tv for a bit and notice that by 7:45pm the restaurant is now more than half empty. Out comes my sushi roll. I just look at the other server and said "I cancelled that". My server said not to worry and hurriedly took it away. Someone commented recently that the portions are very small. I didn't see that. They were really on target with a family style restaurant. This isn't Cheesecake Factory (and even they don't serve big portions at all on sushi). The portions were fine. It's just the proportions were strange and the service very slow and off.

    (2)
  • Matt P.

    Top notch dishes with excellent customer service! Love the original sushi rolls and selection. Hip and vibrant decor make a special dining experience. The staff here are the best. Amex charged me twice for the same meal--once in July and again in August. Vuu very generously and courteously refunded me for all the erroneous charges even though it was not their fault and I'm sure Amex still took a large cut of the charge. Vuu is our new regular Asian eatery. Can't beat customer service like that!

    (5)
  • Thuy L.

    (4)
  • Thomas B.

    It's a little bit unusual is a cafe because when you enter it you're not really sure what door to go through and then when you get inside you can't tell if there's table service or not. I noticed that the customers were having similar problems trying to figure out whether if they sat in the other room the back room where the bar is whether they would have someone take their order. I ordered a Reuben sandwich. It was very good I liked it it was me D good size came with a pickle and a pepperoncini and was hot. It was served on light rye. You have to serve yourself your own water out of paper cups out of a giant container they have in the front you have to get your napkins from the counter and you have to ask for ketchup if you need it on your food its not at the tables. There's several people that work there but they're not all in the room at the same time so you never quite sure who does what. There was one man that greeted me when I came to the counter he was older and seemed to be the person that was sort of in charge of the kitchen area so I let him make my sandwich for me I waited at my table then I went up and paid for it because no one asked me for payment so I paid it to the lady and then the sandwich. By yet another person. The bartender was also in the restaurant side for a bit too not sure why. Anyways a very unusual when is being served I wasn't sure if I needed to even bust my own plate after eating my sandwich was $9 men think it's a little high for a sandwich but downtown San Rafael maybe they have higher rent.

    (3)
  • Emmeline A.

    **BAR REVIEW ONLY West End Cafe is a place for Happy Hour. Period. When you're stuck in San Rafael and your bank account is hurtin' real bad, West End provides super cheap specials to drink and snack on. I mean, you can't really argue with $2 and $1 tacos (that are stuffed, by the way) paired with cheap well drinks and pints. However, even with the price I wouldn't frequent it. Service is mediocre at best. It's definitely a local watering hole and a venue to watch your favorite Bay Area team play. All in all, you can't argue with their portions, and you can't expect high quality with the price your paying. Buy a drink, watch your team play, and relax.

    (3)
  • Matt V.

    (5)
  • Ashley T.

    Cafe review: we just finished a casual late lunch at west end and thoroughly enjoyed ourselves. While the service was a little confusing (which I chocked up to what looked like the owner's 8 year old daughter's birthday party in progress), the staff was super nice and the food was fresh and delicious. Good portions for the price and choice downtown San Rafael people watching - will come back again!

    (4)
  • Katie G.

    Went to the cafe for a late breakfast. Good food, not so good service. I ordered a sandwich and salad, which my husband shared with me, and my stepdaughter ordered a wrap. First off, they forgot about her wrap, and we waited to eat our food, hoping her's would come out, and then most food started cooling off. Secondly, they charged an arm & a leg for coconut water. $3!!!! It is $1-$1.50 in stores!!! Ridiculous. And third, they tried to charge us for the sandwich and salad separate (for $8 you can get salad & sandwich - they tried to charge for each item individually $6 more!).

    (2)
  • Mona W.

    (4)
  • Matt S.

    Been here at least a dozen times and always hoping to leave to happy, but almost always not the case. Today was a meatball sandwich for lunch. The sandwich cost $9 plus tax which is a $10 dollar lunch. For some this is a cheap lunch, but I normally eat a simple $4 Trader Joe's salad or similar so for me this was a splurge. What I get is a delicious sourdough roll which I was looking forward to which cost probably 50 cents or less and 2 tiny meatballs per half. 4 tiny meatballs on a standard sized sourdough roll with a little cheese and a little sauce with a mediocre flavor. Needless to say I was more then disappointed. Subway sandwich chain gives you more meatballs on their 6 inch sandwich for less then half the price. I am not trying to say Subway's sandwich is better quality just making a general comparison. This sandwich needed at least 4 small meatballs per half just to fill the roll. If I am spending $10 on a takeout sandwich from a deli, I expect it to be good, flavorful, and big enough to make me full for hours after eating it. This sandwich unfortunately fulfilled none of these qualities. If this place were in San Francisco home of too many options of great food for a mediocre place to survive, it would be out of business. I would say you are lucky to be in San Rafael, except we are unlucky to have you. I hope if I ever decide to go back and give you any more business that maybe, just maybe I leave feeling like you are 3 star worthy.

    (1)
  • Marcos L.

    (5)
  • Jennifer C.

    (5)
  • Kaila U.

    This place is the worst. We ordered our food at 11:00 am. We called an hour later only to find out they had just seen our order and it would be another 1:30-2:00 until it was delivered. We told them we were checking out of our hotel and couldn't wait, so they did 'rush' it to us. As we were leaving our hotel at 1:00pm arrived with the food. The order was wrong. The turkey burger (was supposed to be a medium rare beef burger) was disgusting. The meat was gummy and inedible. I threw it away. The side order of fruit contained oranges, grapes and pineapple. The oranges had turned, and were also inedible. I threw the fruit away. The fries were unsalted and powdery. The fries were for my boyfriend, and he threw them away. The only redeeming part of this restaurant is the pesto sandwich my boyfriend ordered. It was amazing. It had a thick, crusty pretzel-like bread and the chicken and pesto filling was to die for. Unfortunately, the other food was bad enough that we won't be returning, even for the sandwich.

    (2)
  • Jeff K.

    (3)
  • Nathan C.

    (1)
  • Maggie T.

    (1)
  • Alec W.

    I was recently with my friends and we decided to get lunch. They chose West End Cafe which I had never visited before. I followed them in and looked at the menu. It was on the wall so I could clearly see it. As I looked at the options, I waited because I did not know what to have. They had such an interesting variety of sandwiches including chicken pesto, ham and cheese croissant and pastrami and cheese sandwich. After debating the options, I settled on the pastrami sandwich and bought it. I also liked that I could get a bag of kettle chips with the sandwich. We ate at one of the many tables in the cafe. West End Cafe is ready for a big crowd as has a large space for tables. While eating, I glanced around the cafe. I thought the yellow color seemed stale for the restaurant although I liked the bright atmosphere. I did appreciate the historical time line they had on the wall because it made me stare at the wall and read it, something I do not do in other cafes. Also, I appreciated how many options the cafe has. I saw the deli area and the drinks in the back of the store. As for the food itself, I had no problems with it except that the food did not stand out for me. It was not stale but it did not have any quality that made it better than the other sandwiches. Also, the sandwich itself was small. I did appreciate that they put a pickle with the sandwich. Overall, West End Cafe receives 3 stars because although the time line is nice and the food has no major issues, the yellow color does not work well in the cafe and the food does not set itself apart from food in other places.

    (3)
  • Emmanuel B.

    Great falafels, and only $2.99!

    (4)
  • Jay N.

    Great bar! Food is as cheap as it gets but still delicious. The bar tending staff are great people! Drink prices are decent and most importantly, the bar is clean! I'm a regular there and will be for the long foreseeable future.

    (5)
  • Leslie B.

    I was here last week for a Rotary event. The hummus was the best I have ever had in my entire life..ever. No, I don't live under a rock. The dolmas were pretty kick a** as well. The even was buffet style light and I was completely satisfied with all the flavors. Can't comment on price since it was included in the event fees. Now the wine I had at their bar on the other side was a whole different story but I'm not rating that.

    (4)
  • Jamie Y.

    (4)
  • Nancy T.

    (4)
  • Paul P.

    (3)
  • David W.

    (2)
  • Diane E.

    We went here twice. Once for breakfast which was delicious-and ridiculously large portions. Maybe others find this normal, but seriously-they gave me a plate with the amount of food I feed myself for about 5 days worth of breakfasts! We also stopped by here and had a couple of drinks our first night in town. Seems they turn this place into a bar at night. The waitress had a little gang of her friends hanging out with her. They were all quite interesting from a people watching perspective-they were sports fans and one girl was wearing a polar bear hat-and they were friendly and nice. Polar bear hat girl popped behind the bar and plugged in her ipod so we had music. Beer sucked though-Stella was flat and tasted like some micro brew stuff as it was OLD-I'd drop down to two stars for that, except I'm including with the breakfast review.

    (3)
  • David D.

    The only reason why I'm giving the West End Cafe 3 stars is because their breakfast is actually decent. Decent eggs, toast, and potatoes for about $5 bucks- not bad. But their middle eastern food is under par. Their tabouli isn't good. Also, their falafel doesn't taste good either, or even fresh for that matter. So its worth coming here for breakfast, but stay away from their middle eastern cuisine. If you want truly good middle eastern cuisine, head a few doors down to the Falafel Hut.

    (3)
  • Amy C.

    Great BLTs! We always call in our orders from work and they have them ready for us as quick as they can. We've had a few mishaps with our orders before and the staff (with the exception of one snotty girl) is very quick to fix the order.

    (4)
  • Kathy E.

    Using the gift card our daughter and son-in-law gave us for Xmas my husband and I headed to Vuu to check it out. We were welcomed at the door by Aaron Vuu, the owner, and seated in a booth by the food bar. We were brought water and serving utensils and glasses for the BYOB wine we brought. Aaron told us he had applied for a beer/wine/saki license which he should receive soon. The restaurant was airy and very clean. Charlene was our waitress. She was very helpful suggesting great choices. We had fried avocado, steamed gyozas and curry rolls -- all yummy!! My husband had the Chicken Pad Thai and I had the Pho w/beef. Both were some of the best we've ever had and we lived in Japan and Hawaii and visited Thailand. All the ingredients were fresh and balanced. The hot sauces provided ranged from "waking-up!" to "OMG!" There was even pepper powder that Aaron said was from peppers he dehydrated and ground. All sauces were mad in-house and tasted like it. Serving sizes were more than enough and the prices very reasonable. Our trips to Virginia Highlands for good fusion food are over! We highly recommend you visit Vuu and enjoy the experience!

    (5)
  • Abbie L.

    Love this place! So thrilled to finally have a great sushi place in the neighborhood. I've tried their Tuna Spicy Rock Salad, Rainbow Roll, Tuna Tataki, Miso Soup and a Sashi plate amongst other things. All of the above were excellent. I feel like their Tom Kha has a pinch to much fish oil, but I still order it.

    (5)
  • Kane B.

    Some people don't think you can get good food in a strip mall, but those people are wrong. I popped into VUU on a whim one day for lunch, and I am so glad I did! The interior was wonderfully decorated, the tables and seats gave the place a posh feel but the prices were very reasonable. The waitstaff was very friendly and excellent - attentive to refilling my drinks and taking my order promptly. I had the spring roll, the takimaki (fried chicken) spring roll, and some pad thai. The spring roll wasn't the usual deep fried roll, so it was healthier and lighter than usual, but still had lots of flavor and was served piping hot. The plum sauce was sweet but not overly so. The sushi roll had great flavor! 8 pieces was a steal too. The soy sauce and wasabi was a great combination of salty and hot; it also had ginger slices but those weren't for me. The pad thai was as good as any pad thai I've had elsewhere - no complaints there. VUU might have a weird name and a non-obvious to get into location, but the food is worth it.

    (5)
  • (4)
  • Kimberly C.

    (4)
  • Rachel M.

    (3)
  • Adrienne H.

    (4)
  • Ameesha C.

    (5)
  • Caitlin C.

    (5)
  • Diane T.

    (5)
  • Robert W.

    (4)
  • Felicia D.

    (3)
  • J C.

    (3)
  • Tony L.

    (3)
  • Molly B.

    (5)
  • D C.

    (4)
  • Emily W.

    (4)
  • Annie S.

    (3)
  • Ren C.

    (4)
  • Diane R.

    (4)
  • Michael M.

    (1)
  • gloria c.

    (2)
  • Lynn C.

    (5)
  • Tammy T.

    (5)
  • Taylor H.

    (2)
  • David R.

    This place is purely amazing in every way. The food is the greatest, nothing like it anywhere. The pappardelle is one of my personal favorites. Nancy Owner/manager is fantastic at what she does and takes pride in her restaurant. I just wish I could eat here more often it's so good. Recommended to everyone.

    (5)
  • Fred M.

    Well, it's like this, folks: Get the Mediterannean Platter. And make it vegetarian while yer at it! I don't even think it's on the menu, but basically it's a bit of Falafal, roasted eggplant, salad, olives, hummus...all that good stuff...makes ya feel like yer sittin' under some leafy trees in Cyprus, popping some satisfying mix of flavors after a long afternoon of hookah smokin'! But anywho - sit outside...too noisy when it's busy inside. I'm not too big on their breakfast scene or their meat-oriented stuff (although I am omnivorus), and while I do agree that some of their prices raise some eyebrows, that certainly does not apply to everything here (ahem - Mediterannean Platter - cough! ahem!). Service is spotty but super smiley...smile back and life will be groovy. I love this place for a midday snack, especially on the weekend, but I try to avoid if I'm in a rush. A good kick-back choice in downtown San Rafael, fer sure.

    (4)
  • Lucy V.

    -The fried risotto balls were average, nothing special. It's served with marinara sauce. -The pappardelle bolognese pasta was delicious. It's very meaty and I ate every bite. -Chocolate mousse wasn't special. I had a few bites and was done. -Kinda Blue Bl

    (3)
  • H J.

    Went there last night with the wife and kids, I had a pretty average meal (lasagna) which was fine but nothing earth-shattering. Same for my wife. Pizza was good. This not a 5-star operation, to be fair it's a 3.5.

    (3)
  • J F.

    First time I've tried carry out. Ordered the 1/2 pan lasagna for a party of 8. It turned out to be all sauce and very few noodles. Very embarrassing to serve. Won't be going back : (

    (2)
  • Keith S.

    I've never done this before, but I'm going to give this place a zero. My roommate and I drove out to this place last week excited to try some new italian food. We walked in an hour and twenty minutes before they closed and the guy who was hosting said they were no longer seating people because they sometimes close early on the weekdays. An hour and twenty minutes early? That was just terrible. 'Twas a shame because I am a big fan of italian food.

    (1)
  • dave b.

    We end up eating here a couple of times per year, usually when someone from out of town is visiting. It's a decent outing. The have good food, gelato, and a bar. How can you go wrong. But for me is has been the same each time: Food: Hmm, this is quite good, better than expected even. Atmosphere: Noisy, cold, concrete. Sigh. It has been a blend of these things every time. I just dislike the concrete/industrial restaurant-thing, it does nothing for me.

    (3)
  • Ali M.

    I love zamparellis, it is the perfect place if you want Italian and not just pizza. It is kid friendly but not overly crazy like Lucky Pie, the service is great, the food is delicious, and they use lots of organic ingredients which is awesome. Love the salads and the mushroom thyme pizza!

    (5)
  • Heather L.

    I ate here 2 years ago. The food was good. The service was pretty good. Yet, I love to eat out and haven't been back. That says a lot. There are so many other places in Lafayette and Boulder County that I would rather eat. Given the choice, I would recommend looking for somewhere better!

    (3)
  • Kim E.

    First visit. In the mood for Italian and looking for something new! In terms of atmosphere, I would say it is below average. Might be ok in the summer when you can sit outside, but the cement floors and high ceilings did nothing for me. It was also slightly chilly in the restaurant making it just almost uncomfortable. We had one really good menu item and the rest was just so-so. Butternut Squash soup was amazing! Caesar salad was edible, but not the best I've had. Husband had the Chicken Marsela and thought it was bland and a bit boring (he salt and peppered his meal which he never, ever does!). I had the lasagna which was also uninspiring. It was somewhat on the runny side, and the noodles were very thin. Flavor was just so-so. Disappointed with the food quality and ambiance (except for the soup!) given the prices. Because we are local and because we've seen so many good reviews, we will probably give them another chance but maybe stick to the pizza next time!

    (2)
  • kari b.

    This place is great for any situation. Nice enough for a date,and friendly enough for kids. Food is great and takeout is quick. Love it!

    (4)
  • Leanne G.

    I have always had good food here and have always enjoyed the service. Some of these new restaurants that have cement floors end up being a bit more loud and therefore offer an impersonal and cold feeling. However, I do like that it is an easy surface to clean, so I'm not sure which is better. Its a smaller restaurant, but it works well, as great service, good food and is a great place for kids! Try the beet salad. Its my favorite!

    (4)
  • Jennifer G.

    I like Zamparelli's well enough. I've been there a few times over the years, always enjoyed the pizza (the white bean & sausage is my fave), but the crust can be soggy depending on the toppings. I had the chicken parm sandwich today, not bad. I have no problem with the atmosphere, but I do try to avoid the busy times - Sat. Lunch was perfect today. I do also agree it can be pricey ( that fave pizza has gone up $1 just this year), but you can also eat for a reasonable price depending on what you order. I have had nice wine, and yummy cannoli. Check it out, see if it's the place for you...

    (3)
  • Pamela S.

    Their regular menu has excellent choices, but we look forward to the specials if we're not in the mood for our default faves. The chef keeps an eye to incorporating seasonal produce to create some really interesting & tasty dishes. The pizzas & salads are delicious and I even love the lasagna, which is something I normally never ever order out.

    (4)
  • Deb K.

    It's a shame when an average Italian restaurant charges above-average prices. Their food is decent, don't get me wrong, but it's no where close to worth the price they charge. It's a very casual place with a very awkward seating area, more conducive to family dining. Again, not bad, but the prices just don't make much sense. Entrees come with no side, you get dinged for all extras and portions are on the demure side. Beer and wine menu really lacks variety. They also close pretty early. Upside: nice and friendly staff and interesting pairings with some items and the food is good, certainly better than a place like Blue Parrot.

    (3)
  • Christopher L.

    Great every time. Excellent pizzas and appetizers and one of the most family friendly restaurants around.

    (5)
  • Joe B.

    Ok, Im giving Zamparelli's 4 stars because I think the food is great but I do not think "woohoo! As good as it gets." But, I am always very pleased with the food -- tons of rich flavors and american italian standards. When the weather turns cold, this is the food you want. Its a family restaraunt however, so dinning in is kind of a noisy and annoying experience. I take out, however assume when I have kids I'll be in there with coloring books and headaches. The service is high-school level, so you try to be understanding, but its tough to get over the stoner "uuuuuuhhhhhhh" and giggles while placing an order on the phone. Overall -- I just really like the food.

    (4)
  • Heather L.

    I have been there once so far and would go back. It's not a fine dining experience, but it's better than the typical chain. I ordered the Cheese Ravioli and really loved it. The gelato hit the spot, too! The wait staff was not extremely attentive, but (again) it's not fine dining.

    (4)
  • Jane G.

    The ambience is bizarre--long narrow space with high ceilings, and my least favorite seating arrangement (i.e., tables side by side along a wall, where one person faces the wall and the other person faces out, and the tables are close enough to easily eavesdrop even if you don't want to). Appetizer of grilled risotta balls (aka arrancini) was okay bit a bit too garlicky for my taste and very ho-hum dipping sauce. We split a tasty pizza of the white variety - baco bits and onion, and again, very garlicky. The killer was the wine--we both ordered the house chianti, and then decided we wanted the bottle, so the waitress complied but charged us $32 for a bottle of house chianti. I'm getting tired of restaurants gouging with their wine prices. They probably got it from the liquor store in the same shopping center for $10. Zamparelli's wasn't great but it wasn't bad, but I don't think I'll be a regular.

    (3)
  • Christine K.

    I'm Zamparelli's biggest fan, even though I live over 1200 miles away. I wish they had an outpost in Marin County. I find myself craving their chopped salad & pizzas. Folks in the Lafayette/Boulder area are so lucky to have such a quality dining spot close to home. Why do I love Zamparelli's? The food, the quality ingredients, the attentive service and the really reasonable prices. I've sampled their Arancini (fried risotto balls), the chopped salad (reminds me of the Nancys salad from Mario Batali's Pizzeria Mozza in LA), eggplant parmesan, calzone, margharita pizza, 4 cheese pizza (pure bliss) and a seasonal pizza they offered this summer with ricotta and fresh corn. I've also enjoyed some amazing red wine (recommended by our waiter), which paired perfectly with our meal and didn't break the pocketbook. Bonus! Everything I've tasted at Zamparelli's has been delicious - not just good, delicious. It's obvious the chef/owner takes a lot of pride in this little establishment, tucked into a nondescript strip mall. Even the wait staff is great - how refreshing to be waited on by people who seem to actually enjoy their jobs! Do yourself a favor and check out Zamparelli's. You won't be disappointed. Tell them CK sent you. PS - They even have a nice selection of gelato & to-die-for cannolis...if you have room for dessert.

    (5)
  • Steve K.

    Zamparelli's is a great local Italian eatery. I have been going here for years and have never been disappointed. The eggplant parmesan is fantastic, I've had most of the pizzas on the menu and always love them. I usually start with the white bean appetizer, beet salad, and a pizza, eggplant parmesan, eggplant parmesan or meatball sandwich. The fried risotto balls are also a favorite. The wine list offers a lot of great options. I don't usually have room for dessert, but when I do the mousse or tiramisu has been excellent I don't get the comments about the ambiance. I have always focused on the food, wine, and service, which have always been great. This is a great neighborhood place, not some mid-city restaurant. It's clean, comfortable, and a great place for a great meal. They have a nice patio for summer evenings.

    (4)
  • Donna C.

    One is one of our favorite restaurants. The tiramisu is to die for! Last night we tried the risotto balls and they were amazing. Service is good when dining in. We get take out frequently and split the vodka penne. Great stuff! Is in a non-descript location with plenty of parking. Kid friendly but not full of unruly little ones. You have to try it.

    (5)
  • Connie B.

    It's alright. I was hoping for much better and wasn't all that impressed. We went with a party of 7 and all seven of us got different menu items, no one was raving about anything so that should say something. Sorry, but for the price I will have to say not worth the trip unless you are in the area.

    (2)
  • Chuck G.

    Would give Zamparelli's a better rating but just paid $18 (with tax) for a calzone with two standard ingredients. Their online menu said each additional ingredient was a $1.50 but when I picked it up the cashier non-chalantly mentioned they went up to $2.50 and said she'd mention it to the owner. A week later the online menu still says $1.50 per ingredient. Even if I was charged $1.50 per ingredient, $16 for this calzone is too much. The calzone was good but not "eighteen dollars good".

    (2)
  • Catherine W.

    I've been going to this place for years and it rivals the best of any city I've been in. The food is fresh, hand made and prepared with skill. These folks really know what they're doing. I love the pepper/pepper/pepperoni pizza, all of the salads and appetizers, all of the pastas are exceptional. One big bonus is they have a respectable wine list and the best mixed drinks anywhere in Colorado, they never skimp. I've never had desert so I can't comment on that.

    (5)
  • Kira A.

    Fabulous ice cream. Pear gorgonzola pizza scrumptious. And the grilled beet salad - yum. Quick and friendly service.

    (4)
  • Clayton B.

    Great pizza and good food

    (4)
  • Mary T.

    Shockingly bad food. Live in the neighborhood, read some good reviews, gave it a try, never going back. It's like a candidate for a "before" restaurant on Gordon Ramsey. Nice arugula salad gave us hope but dried out bad bread & olive oil (seriously: stale bread fragments, olive oil with some pepper floating in it) made us worry about our main courses: lasagna and eggplant parmesan. Uninspired wine list....But okay, it's a nice night out & we're on the patio, we'll hope for the best. Results: I think they buy this at King Soopers, freeze it and microwave it. Just buy Stouffers and save yourself time and money. Food was inedible: bitter, tough eggplant, watery tomato sauce, overcooked (obviously pre-cooked) pasta, and probably the worst lasagna I've ever had. Just a big mess. What's up, Zamparelli's? Neighborhood could use a nice Italian restaurant. But for $75 a couple (no dessert/no coffee/split a salad/2 glasses inexpensive wine) this is just ridiculous. Very nice wait staff who deserve better. So do we. Get a clue.

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    2.99 + tax for the light veggie sandwich, with hummus, lettuce tomato, and feta on a pita, yum!

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  • George Y.

    this place is just plain stupid good, the owner is always there and always a fun time talking to him before the food comes.... just plain great food

    (5)
  • Debbie M.

    This place was great when it was U Dawg U, the people were friendly and they always had fresh soups. I remember how good they were and went to get some soup on a cold November afternoon. I waited 20 minutes that they were making in some machine. What takes so long and what is it made of. On top of it it was cold. I am never going back. Granted the food is made fresh but there are better places like Papa Chris, BackYard Grill, getand even Jacks Restaurant where you can get fresh food in the neighborhood. Disappointed!!!

    (1)
  • David L.

    Just like the original in Deerfield. The signature food is cheese fries and they are great. Great quality junk food.

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  • Rhonda G.

    A cute neighborhood establishment complete with families and preteen riff raff. Service is pretty quick but slightly inefficient. Although you are asked what you want on your dog/burger/polish when you order, you are called up and asked again before they finish it. Object of my affection: Turkey Polish with all the trimmings! So good. My Objection: Your fries are awful. They taste like cheap mass produced crinkle cut fries with no salt. A little pricey for just a regular polish or a hot dog. I can get a fancy topping over at this other place (you know) for what you charge for the regular stuff. Overall a nice little spot worthy of a quick drop-in for a snack, but I don't recommend the fries.

    (3)
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  • Kanika M.

    Okay, this review is LONG overdue but I can't contain it any longer. My first visit here was in the fall since I recently moved to the JP area in September. My friends and I decided to duck in since it's right around the corner from one of my friend's apartments. Needless to say, we were instantly hooked. There's no going back for me now. There are so many positives to this place that I don't even know where to start, honestly! For one, I've been there maybe a total of 4 or 5 times now, and I'm quite sure I've met a new person working the front counter each time. Every single employee I've met is SO friendly - it's extremely refreshing. I come from a very, very small town so, since moving to the city, I've come to expect people to be rather abrasive instead of overly friendly. Fortunately, Aurum gave me back my small-town feel and I'm so happy to have found that. On to the food. I truly don't think you can go wrong with anything you choose! I've only tried their pies, and as a creature of habit, I typically stick to "The Shroom" which is a breakfast pie. It is AMAZING! All the flavors are perfect and, though some people complain the pies have too much bread, it doesn't tend to be too much at all except for the ends - but you can't help that. The other pies I've tried are absolutely delicious as well, and my friends have branched out to the rice bowls and LOVED them as well. I'll end this rant with their Cauliflower Carrot Fritters...seriously, never had more of an OMG moment than with these. I'm obsessed. Seriously, I dream about these. They're perfectly crisp on the outside and the flavor is out of this world. I'm not kidding, I could probably eat at least 20 of these in one sitting (yeah..I'm disgusting, it's fine). The garlic aioli that comes with them is also extremely good and I usually have some left over which I tend to save and use with other things. Delicious! I love Aurum so much that I trekked out in Blizzard Juno to get my Aurum fix... And you know what? They gave me some delicious, FREE coffee for it!

    (5)
  • Zack D.

    These ain't yo mama's pies. Great, unique, spot in Hyde Square, JP.

    (5)
  • David P.

    Cant go wrong with the whisky river or the jimmy pesto pie! Awesome freshly made natural juices (a bit over priced, just as everywhere else). They do have a min of $15 for deliveries and it seems they are rather inflexible about it "Yeah your total is $13.75, do you want to maybe add a pastry to complete the min?" Other than that, this place is a must in JP!

    (4)
  • Sue Z.

    We ordered several times from here, and it's been a mixed feeling for me. The pies are pretty good, but the ratio of dough to filling is a bit off for me. There's A LOT of dough, specially in the corners, so your last few bites are just chewy slippery dough from the inside (which is not crispy). The Izzy with the apples was good, and the BBQ river one. The nutella pie wasn't that great, the hash browns were really oily. The cauliflower fritters were meh. Delivery was fast though! Edit: The owner said that he'll try to improve the recipe's dough ratio. I'm very excited to come back to this place whenever I come to Boston again :) They have a great attitude and I'm sure they'll improve a lot

    (4)
  • Sean D.

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    (5)
  • Lauren L.

    Ever wanted to eat a bread sandwich? No? Why not? You can pretend to put fillings in it but they won't taste like anything. Still not your thing? What? But there are four different versions of that thing that doesn't taste like anything! You don't like any of them? No? What? There is nothing on this menu that doesn't need ketchup. And salt. Pepper, cumin, mustard, oregano, anise, tarragon, toilet water, I don't know, name a spice and try putting at least ONE of them in there. The pies at Aurum are unique. It's like a hot pocket that doesn't bother with the MSG or the seasoning. To be fair, it's probably healthier than a hot pocket, but it isn't nearly as satisfying. The ratio of bread to filling is nearly 3 to 1 and everything in there is bland and dry. On top of that, the service is slow. And inept. And oh man, can we please all try and communicate effectively while making eye contact? I can't tell if the people who work here are talking to me, each other or the wall at the far side of the establishment with the way their eyes just sort of meander around the room. There's nothing more awkward than trying to talk to someone and not knowing if they are aware you're there or not. Damn. I have to say, I would rather buy a pack of mixed-meat hot dogs and boil them at home. At least then what I eat would have some sort of taste to it. For someone who really enjoys cooking, good food and carefully balanced flavors, that's sort of as disappointed as I can get.

    (1)
  • Victoria B.

    Great food, great people, we will definitely be back soon (..probably Saturday for waffle special) Chicken soup was delicious tonight! And of course the pies were phenomenal.

    (4)
  • Brian L.

    We've got a new place on the block, replacing the esteemed Kennedy Fried Chicken. The demise of the pseudo-KFC makes me slightly sad, but it's nice to see that the new peeps really spruced up the place with a chill, mint-y green paint job and an upgrade on the furniture and general layout. Now for the food: a wide variety of "pies," which are like calzones with a selection of meated and vegetarian fillings. I had a whiskey river pie, which had chicken, cheese, BBQ sauce, red onion and scallions. The crust was soft and chewy, and the filling was pretty good as well. At $7.50 a pop, it's almost a reasonable deal for this semi-fast food spot, but I would probably want to gorge myself on 2 pies for a meal, so it's a bit on the pricy side for a take-out type of meal. It seems as though they are catering to the Whole Foods crowd, with their Kambucha tea, "detox" juices and vegetarian side dishes, which include beet chips and fried cauliflower. Not really my style, but I'm sure it sounds great for the people out there who dig that kind of thing.

    (4)
  • Jazzie F.

    I've only been here once or twice but I've really really enjoyed the food here and totally want to start a meet up here so I can eat here more. Def. check it out. It's a vegetarian's dream place.

    (4)
  • Michael R.

    What a welcome addition to the constantly evolving JP neighborhood. Admittedly, I've never had a Syrian pie before Aurum came to town, but this cross between a pita, pizza, and calzone really made me glad they they settled in here. It's crispy on the outside, soft on the inside, and each version is jam packed with delicious toppings. The one with chorizo (a breakfast item, but served all day), the Whiskey River with BBQ Chicken, the Reub, and the chicken and pesto pie are all just delicious. Also back to the chorizo pie, it's served over a bed of thin, fried potatoes...take THAT boring homefries. Aurum cooks up some interesting sides as well. I've never had cauliflower fritters or beet chips before now, but they're tasty and very much consistent with that JP hipster vibe. Whether that's your thing or not, there's a pretty good chance you'll find them interesting at the very least as well, I think. Keep your eyes peeled for this hole in the wall spot on Centre street. It's easy to miss, and you really don't want to miss it. Go get you some Syrian pie.

    (4)
  • Shadia A.

    So the first time I wrote my review I had mentioned that the hand pies were small for one meal. Also the first time I had had the cauliflower fritters, I had a small order, so was expecting a little. That time I got about 5 fritters which were each smaller that a Ping pong ball. I was not complaining though since they were free with that daily special. Unfortunately the next time I went back for them and paid full price (5.35) I was only served 6 fritters. The size of the dish and the price don't match. I would suggest that the business owners reconsider and serve maybe 10 fritters for the same price. Overall my complaint with this place the portions are small.

    (4)
  • Barry L.

    (1)
  • Ed K.

    (3)
  • Allen C.

    (2)
  • Melissa N.

    (2)
  • Jason S.

    So yummy. Never noticed it until a friend recommended it. It's great for cold days. The pockets are warm. Crispy on the outside and warm and gooey on the inside. Best chips are epic. I also got the cauliflower fritters which were so good. I'm interested in breakfast. I'll definitely go again.

    (4)
  • Brandon B.

    I don't really have anything bad to say about this place. It's still a hidden gem, and the food is insanely good. I usually go with the Fahmah (Goat Cheese, Sweet Potato and Kale). The BGT is also excellent (bacon, goat cheese, tomato). All the sides are really good, but the deep friend cauliflower stands out. Great addition to JP.

    (5)
  • Fabian M.

    (1)
  • Barb M.

    (3)
  • Amanda D.

    (4)
  • EJ P.

    (5)
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  • Shiny B.

    Aurum is amazing. This is a new restaurant that is just down the street from my house, and I've been twice so far. All I can say is WOW. And some other stuff: -cauliflower fritters are outstanding and served with great aoli sauce -green team pie is delicious, AND beast of burden is outrageously good -do the meal deal for a real treat -i love that they sell that magnificent ginger beer I can't wait to go back! This is fresh, delicious food for a great price.

    (5)
  • Amy B.

    (5)
  • Frances K.

    (2)
  • Myrna G.

    Aurum Restaurant is a welcome addition to the Hyde Square section of Jamaica Plain. The restaurant features turnovers with a crisp, thin crust, stuffed with an interesting variety of ingredients. While there were a good variety of vegetarian options, there's plenty for meat eaters to enjoy, too. And there were lots of healthy foods on the menu, including both cooked and fresh greens. All of the dishes cost less than $10, which makes it far more affordable than many of JP's dining options.The interior is pleasant and colorful. Service is at the counter. Aurum opens for breakfast at 10am (perfect if you're looking for brunch or are a member of the late risers club, but a little late if you like to get an early start) and stays open until 9pm on Tuesdays - Saturdays. We arrived right as the restaurant opened on Saturday morning. I ordered the Anna D Pie, which included scrambled eggs, cheese, cooked dandelion greens, and roasted red potato. I love all kinds of greens, especially the slightly bitter ones, and I've NEVER seen it on the menu of a casual restaurant like this, so I had to try it. My turnover was fresh and hot. It was quite tasty, but I felt it could have used more spices to make it spectacular. A bit smaller than a pita and generously stuffed, it was quite filling. The special came with decent hash browns (made with white potatoes; they also offer sweet potato hash browns, but none were available that morning). The coffee was quite good. I look forward to coming back and trying more of the turnovers. Aurum also offers a variety of soups, salads, and meals. While not exactly what I crave on a cold winter's night, I look forward to enjoying this lighter fare on a hot day this summer.

    (4)
  • Bob J.

    (3)
  • Gary D.

    I think this is one of the most underrated places in JP. It has an interesting twist (the pies, which are not pies the way you think of pies, but rather are almost calzone-like), the quality is very high, the prices are great ( I can't believe people who give City Feed 5 stars and this place 3 stars, plus have the gall to call this place expensive- absurd!), the people are super-nice, and the place is very comfortable. Imagine a large freshly made sandwich (but actually better) with everything made from scratch, some ridiculously flavorful and imaginative sides, and a Polar root beer or seltzer for $10.49. I am sorry, that is a good deal. It is also better than Cutty's which, for the life of me, I can't figure out what the fuss is about. One more thing - it is in Hyde Square, which is a little quieter than JP center so doesn't get as much foot traffic but has many varied and interesting establishments to try out. Head over there if you have never passed the Whole Foods- it is worth it. This place to me is one of the best, especially for quality and value. Is it L'Espalier? No, but in its price range it is the equivalent, hence the 5 stars.

    (5)
  • Vanessa B.

    Very pleased with my experience! The breakfast pies come with hashbrowns and coffee while the lunch/dinner pies come with your choice of a side and select beverage. Two very filling, delicious, unique meals for $9.99 each. Say no more!! They also have dessert pies, juices, salads, and kombucha. I wish I wasn't moving, I'd be a regular here!

    (5)
  • Amy K.

    (5)
  • Carolina C.

    (5)
  • Kyle M.

    (5)
  • Howard G.

    (4)
  • (5)
  • Trish S.

    (4)
  • Heather C.

    (4)
  • Andrew M.

    Delicious. An alternative approach to sandwiches and pizza. Every pie, as they call them, is s gourmet treat.

    (5)
  • Jessica C.

    Adorable new place in the heart of JP serving breakfast, lunch and dinner along with sides and sweets. Coffee, tea and healthy juices and smoothies. Live music and art in a cozy cafe with excellent service - what could be better! Signature dish is calzonesque handpies filled with delicious meat, veggies and cheese. Fave new neighborhood spot! Yum!!

    (5)
  • Gabby M.

    (2)
  • Richard F.

    I was excited to try this place after seeing it on Food Network. I ordered a kale salad with chicken and a quinoa bowl with chicken and soy sauce. Given that pies are their speciality, perhaps I ordered wrong, but I wanted to order something light. Yikes, I wouldn't order these again, and I'm typically not a very tough critic. When others find reasons to return food, I'll find something enjoyable, or at least edible, about it. I had to throw these away. The kale in the salad was raw. Kale should be par-cooked and then cooled before being placed in a salad. That said, raw kale is somewhat more edible if shredded, but these pieces were large (so large it was difficult to fit in my mouth). The dressing, which was creamy but lacking much distinguishing flavor, could not begin to coat the gargantuan pieces of kale nor mask its bitter taste. The apple was uselessly strewn across the sides of the salad as well. Advice: shred the kale, cook it, chop the apple finer, mix it together. I'd even forgive the dressing were those conditions met. The quinoa bowl was slightly better at first but also had to be thrown away after a few bites. The quinoa was cooked all right and probably had a nice taste, but the soy sauce they put on it is so salty that it rendered it impossible to eat. It was very one note. The chicken was overly dry as well. The prices were also a bit suspect. $9 for a few leaves of kale, some sunflower seeds, half an apple, and some cherry tomatoes? And more chicken? Nope. But, again, I'd overlook that were the food good... I'll give it another shot because I want to like it. I'll try the pies next time, as that seems to be their forte, but I hope that the salads are improved at some point.

    (1)
  • Joe B.

    Just tried this for the first time and can safely include it in my top 10 JP restaurants - others include City Feed, Vee Vee, Canto 6 and Blue Nile. Reasonably priced, tasty food with a point of view. If you're like me, you love JP for its personality but wonder aloud why the restaurant scene is sooo bland, cliche and redundant (another sandwich shop, anyone?). Aurum chooses interesting combinations of ingredients throughout its pie offerings (which I found surprisingly light compared to other, similar pies). The salads include a wealth of different vegetables (unlike the standard romaine-plus-two-veggies-and-walnuts on offer across JP). The cauliflower-carrot fritters are savory, delicious and reasonably light. Very reasonably priced.

    (4)
  • Kimberly G.

    (4)
  • Hugo V.

    I stopped in for a quick lunch and will definitely be back. It's a great addition to the Hyde Sq neighborhood. A nice interior for a casual breakfast, lunch or light dinner. I had a tasty Whiskey River pie. Yummy chicken/cheesy goodness. Maybe a little too much sauce for my liking but still a good meal. Definitely coming back to try some of the other pies and sides.

    (4)
  • Philippa Q.

    Tried Aurum for the first time last night. Very tasty sandwiches. We had a BGT pie and the Fahmah pie. Both were delicious. The BGT was particularly tasty with just the right balance of salty smokey bacon, goat cheese and a little bit of tomato for acid and moisture. The bacon was particularly good as it was very thinly cut and almost the texture of prosciutto as opposed to a massive slab of gristle. The Fahmah was very tasty, the garlic providing a good sharpness to balance the sweet potato. It was quite light on the kale as the main component of the pie was definitely sweet potato. We tried the beet chips which were ok, they had a nice earthy flavor and were very fresh though rather greasy, these almost certainly would have been better eaten in the restaurant and it is my fault for getting fried food for take out. I am looking forward to trying the cauliflower fritters. This is perfect picnic food. We swung by the whole foods a block away for some fruit and desserts and took our dinner up to the arboretum for an impromptu after work picnic dinner. It was excellent. I highly recommend it.

    (4)
  • Matthew H.

    Delicious! We came for dinner on a Monday evening, and each had a "pie" with side and a drink. We loved our food, and were very well fed. Really good value, and we'll definitely be coming again.

    (5)
  • Eli R.

    I tried this place for the first time today and loved it. I had the Beast of Burden (shaved steak, salami, provolone, and peppers), while my fiancée had the BGT (bacon, goat cheese, and tomatoes). Both of us loved our choices. We also each got a side of the battered, fried cauliflower which were also amazing. We were both so impressed with the innovative concept behind the restaurant, and really impressed with the quality of the food. I'll definitely be going back to try some of their other unique offerings.

    (4)
  • Eric M.

    Great new local neighborhood Spot. We enjoyed a whiskey river, the Virzi and the fried cauliflower, all the food was great we even ordered more to take home. Nice atmosphere, staff was friendly. Looking forward to next visit for breakfast recommend to all.

    (5)
  • Matthew F.

    (2)
  • A P.

    (3)
  • Wendy V.

    (4)
  • Steve B.

    (3)
  • Chris P.

    (1)
  • Sandy K.

    (1)
  • jen b.

    (1)
  • Michael C.

    (1)
  • Brad L.

    Five stars for this down-home style restaurant! The chicken fried steak is as good or better than any I've had back home in Texas and the iced tea is really good too. Our waitress was super nice and our food came out quickly. Everything we ordered was delicious right down to the homemade Apple Dumpling with ice cream and Blackberry Cobbler with ice cream that we all shared, Yum!!! Their made from scratch biscuits rule too! This place came with lots of praise from the locals and lived up to it's word-of-mouth fame. This place is non-smoking, thankfully, and is very clean inside. SIMPLY AMAZING FOOD!!!

    (5)
  • (1)
  • A Y.

    JUST ATE HERE! ATTITUTUDE BUFFET! Maybe it's me but I got better service and less attitude at McDonald's. The moment I got in was attitude attitude and more attitude. I told the hostess we had "3 and a half" (2 adults, 1 6 year-old, and a 2 month-old). We waited 20+ minutes to get it through the crowded door (apparently they let people hang around the door but get mad at customers with little kids, strollers going in and out). The first thing I heard from a servee/host when I returned the buzzer for a table was, "you said you had 3 people" Oh I am sooooo sorry I couldn't leave my 2 month-old our in the sun. My guess would be they had to rearrange the universe for us. Wait, guess not. Most parties with fewer than 4 people got seated the similar table. Also, they asked us to leave our stroller out in the open. It takes up space but I guess no wheel chairs or clutches or stuff like that is allowed. Sorry, folks, this farm ain't for folks like YOU! Fast forward to we were near done, this new customer came in and she was complaining about our kid's car seat. Once again I apologize for following AAA and Yelp review to come here (and no, Yelp doesn't like you last time I checked... that's like an hour ago!). The place ain't big and it's not her fault but geez, (sorry Mizzou and Cardinals fans out there... one of your peeps just give you a bad name) but it's not mine eirher. Or I shouldn't have gone there. Apparently you HAVE TO PAY YOUR SERVER not at the cash register upfront. Yea... another chance for attitude buffet, the same young hostess again, "you pay your server" who needs desserts after that? The food was decent. I did find out later, overheard from another server to my dear Mizzou friend, "the food is not so great today; the regular chef is off today" or something like that. Why didn't mine say anything? Guess I ain't good enough to deserve that piece of info? If you want ATTITUDE, please do come to this place. If you want above McDonald's style service, hit your local Chinese restaurant, my people can definitely do slightly better than what my family got at Farmhouse Restatuant on this very day!

    (1)
  • Terry M.

    This place is a landmark in Branson, it was one if my favorite places when I lived there and is a mandatory stop anytime I am in the area. This trip it was just a evening stop for some dessert. I normally go for the Apple Dumpling with Ice Cream, but I decided that on the Blackberry Cobbler and Ice Cream. Just like everything else, it was perfect. Do yourself a favor and stop on by.

    (5)
  • Tommy H.

    Good eats. Good cheeseburgers and excellent diner fare. I like how they use huge Mason jars to serve drinks. Very friendly staff. This place is worth going to. Bathrooms need a little updating, and it is a little cramped, so if you're the kind of person who needs to sprawl while you eat or if you have the kind of hyper kids (like mine) who gesticulate wildly as they talk; them kinda kids are in danger, at the Farmhouse Restaurant, of knocking the beverages off the next table. The have a gift shop upstairs, but I didn't go up there. Eat here if you are a fan of diners.

    (4)
  • Scott K.

    We were downtown and stopped in for a late breakfast. Wanted to try a local place in hopes of getting some good down home cooking. Overall a decent place but here is the breakdown: Service: Don't go if you are in a hurry. They are friendly but not they take their time. (This must be a Branson thing) Food: I had the Denver Omelette (I think that was what it was called) which was very good. Came with a biscuit which was homemade but not all that great. Coffee was OK but not great. Wife ordered grilled chicken chef salad. Chicken was very good but for the amount of salad / chicken was way overpriced. Atmosphere: This is a small-town cafe. Seating is limited and you are really close to you fellow patrons. One plus is you get to hear lots of conversations and see what everyone else is ordering. If you want to try something local this is a decent choice. There are several local places downtown that I would also like to try next time around. I think it is a bit pricey for what you get but it is a tourist town so it is probably average.

    (3)
  • Sarah V.

    I really enjoyed Farmhouse on Main Street in downtown Branson. We stopped in not knowing what it was. I had the two-piece chicken meal with mashed potatoes and gravy, spiced apples, and a biscuit. The biscuit was SO GOOD with butter and jelly. The spiced apples were top-notch. The mashed potatoes and gravy was good, especially the gravy. The chicken was good but it was a bit greasy and the skin was a little overcooked for me (the inside was not overcooked). I loved the sides though and that was enough for me. I would go back and just orders sides. They do great at keeping your cup full. This is the best place I've eaten at in Branson so far.

    (4)
  • Marvin C.

    We went here for dinner on 10/18 and I ordered the chicken fried steak dinner for $10.49. The waiter said that I get a $1.70 discount on it. When it came, it was on a small plate, about 9" but looked exactly like the picture in their add in 'The Flavor of Branson' magazine. He noticed the look on my face and tried to make a joke about small portions. The "steak" was about the size of a 1/4 pound hamburger patty and after tasting it, I realized it was one of those pre-processed pre-seasoned pre-breaded mystery meat things you buy in the frozen foods section. I don't know what Kristi N. of Oxnard (not just another pretty name) got, but I'll bet she had to pay the full price. My wife ordered a cheese omelet and said it was just average, a bit skimpy on the cheese. The biscuits were hard and dry. I felt the mason jars were a tired, overused cliche that detracted from the 'farm house' ambience.

    (2)
  • Janet L.

    Food was excelkent! Fried ocra made fro, fresh not frozen, same with catfish and chicken! Service was the best we have received in the area, friendly and happy to have us there. The restaurant was the cleanest in the area! Well done Farmhouse!

    (4)
  • Diana A.

    Great breakfast location in old town Branson. The coffee was very tasty. We were able to substitute egg whites for our eggs. Our waitress was attentive and helpful. I highly recommend this restaurant.

    (4)
  • Nichole H.

    (2)
  • Mark P.

    (3)
  • Katelyn H.

    Half of me likes this place and half of me doesn't. I got fried catfish. They only offer whole catfish, not filets. So it was mostly bones and just a little meat. And the coating had no flavor. I also got onion rings, green beans, and a biscuit. All of them were good. It was just the catfish that wasn't good. Also, they serve their drinks in Mason jars. Loved that. The hostess and waitress were friendly but the service was so slow that I don't know if I'd go back.

    (3)
  • Peggy D.

    We had a very pleasant experience here today. We both got the special which was the barbecue sandwhich and chips that was really good. I also got the soup of the day--potatoe and bacon which was hot and yummy. Service was good and we were out in no time!

    (4)
  • Madeline Y.

    Best chicken fried steak I have had! The service here is impeccable!!!! Your drink will never run low as they run by every 3 minutes to top you off :) one of my favorite restaurants in Branson. EXCELLENT FOOD AND AMAZING service!!

    (5)
  • Sharon J.

    We visited here going by the reviews on yelp. We went for breakfast and we were disappointed, it was nothing to rave about. We each had an omelet, it was ok, but small and all you get with it was a biscuit, (nothing spectacular) and I had potatoes, my husband had the pancakes, (which were dollar size-small). I think for what you get it is a little pricey. We did go to Cracker Barrell the day before and it was much better. Maybe if we had gone for dinner it would have impressed me.

    (2)
  • G A.

    (4)
  • Christine W.

    We decided to have breakfast here this morning because of the rating on Trip Advisor and the four and one half rating. I was totally disappointed. The breakfast was not that good at all. I ordered the fisherman s special and so did my friend. The ham was dry and very salty. The bisquit you could throw at someone and hurt them. The potatoes were just cubed and nothing to write home about. Bisquit gravy nothing special. Tasteless as a matter of fact. Two eggs and not prepared the way we asked. Which we were quite specific. The coffee was the best I have had in Branson. I will say that much. We sat and drank quite a few cups. Service was excellent. I really would go to Cracker Barrel, Ihop or Denny s. All of which have better breakfasts. Bathroom was exceptionally clean. I missed the gift shop on the top floor so I could not comment.

    (2)
  • Presten H.

    Every time we go to Branson, we eat here. It is by far the best breakfast anywhere in town. We must have eaten here over 50 times. The waiters even know our names, which is a plus. The staff is really friendly, and will cater to you every whim, as long as it's legal(: Eggs are delicious, even though I usually don't like eggs anywhere. Sausage is great, tasty, juicy and not greasy. The ham is wonderful, not to fatty, not to lean, Just Right! Biscuits and gravy are to die for! * Waiters and Waitresses come by very often to fill your coffee and drinks. You will definitely not go thirsty here! * The waiters are very knowledgeable of the shows and attractions in Branson. Ask them anything, they will tell the truth; And if they don't know it, they will find it. * They also have a gift shop upstairs which has many items to browse through, and are reasonably priced. If you are in Branson, defiantly eat your breakfast here! I highly recommend it!

    (5)
  • Angela R.

    (4)
  • Meredith S.

    Before I left for Branson I did a Yelp search for good places to eat. Our first morning we took off in a terrible fog and headed over to Billy Gail's. The ride over was pretty nerve racking with the fog so dense. Much to our chagrin we arrived to find the place closed with contractors working. The sign on the door said they were closed for the month of January. Bummer...so we headed over to The Farmhouse in downtown Branson. The cafe is decorated in a cute country style and quite cozy. I don't recall what everyone ordered but I had some ham with my breakfast that was out of this world good. It was so tender it was like chewing butter. I have never had a piece of ham like that before. We enjoyed it so much on another day we went back for lunch. This time we took a blackberry cobbler dessert with us and it was soooooo yummy. Just as good as what my mom used to make. I would put this place on the list for a return visit next time I'm in Branson. It's clean with good service and the rest room is nice and clean. The food was good enough to bring me back, too.

    (4)
  • Katherine B.

    Well worth the wait! We decided to visit on Black Friday just after noon. Though the place was packed we only waited about 15 minutes for a table. Our waitress warned us that the fried chicken would be a 20 minute wait but it was HOT and moist and delicious! Great service and good prices!

    (4)
  • Lynn F.

    Amazing fried chicken and if you're a fan of fried okra, you won't be disappointed! Oh, and wash it down with sweet tea!

    (5)
  • Carl M.

    This is our first trip to Branson and saw the sign for Farmhouse so we went for breakfast. It's a small restaurant with lots of charm. That's what made it fun. The food is just average. You'll get bigger portions at the ore big box chain restaurants but won't have half the fun

    (4)
  • Rick R.

    As it has been for years, consistent, no frills, just good. Great blackberry cobbler with ice cream. Breakfast cooked to order. Solid dinner menu. Old town charm, great friendly service.

    (4)
  • Rac Leng S.

    Delicious pork chop and blackberry cobbler with ice cream. The family style restaurant is clean and everyone so friendly. Next to the Dick's 5 and 10 shop that was so fun to visit. I will surely return the next time I am there!

    (5)
  • Michael S.

    (4)
  • Kenny R.

    (1)
  • Alan L.

    (4)
  • Catherine S.

    (4)
  • Brian T.

    (1)
  • Jessica C.

    (3)
  • Stephen B.

    (1)
  • Erika L.

    (5)
  • Howard R.

    (3)
  • (1)
  • Bruce W.

    (1)
  • (4)
  • Gary P.

    I walked out of this place muttering to myself about waiting 30 minutes for a two piece order (leg and thigh), but I was in for an awakening. While there is no doubt this is a ridiculous amount of time to wait for such a small order with only one two-top ahead of me, the smell of the hot, spicy chicken filled my car with wonder, to a degree that I forgot about the wait by the time I got home. The chicken was HOT, even after a ten minute ride, and it's crispy skin had a lovely fine-grain powder to it. Seasoning was perfect for my taste: a little spicy, but not so much as you would say it's hot. A child could eat it. Compared to KFC and Popeye's... well, there is no comparison. They even gave me an extra leg because they were a little smaller than large. I'll be back for sure, but I will probably call ahead.

    (4)
  • Gladys J.

    I always get a Great service . I would give them 5 stars but the chicken is not that tasty like it used to be.

    (4)
  • John S.

    Perfect. Never change. Had the wing & fish combo tonight.

    (5)
  • Moung S.

    Great place to go to in the laurel area! The owner is super friendly and always hook it up! The food is always good, I'm always satisfied after I eat! Never a let down! They also have alligator which is sooo good, a must try!

    (5)
  • Tony S.

    I have taken so many trips here, very nice place to eat or order ahead, you can not go wrong ask for Frank (the owner) and let him know Tony sent you, he take Good care of you. you get a lots for your money and the food is Great!!

    (5)
  • steven o.

    Man, I tried the food here. I have but one thing to say, mm mm good. The employees are very polite, and pleasant to talk to. They have fried chicken, (DUH), fish, oh, and did I mention Alligator? First time I ever had it. Delicious. I heard they were under new management. If that is true, and I think it just may be. Then they sure are doing a bang up job. I'm pretty sure the gentleman's name behind the counter, was Frank. Very courtious, polite, & funny. I will continue to eat there. I could keep going, but what would be the point, when all I'm saying is, try it. You won't be disappointed. Seeing is believing. By the way, I don't think I have ever seen chicken pieces, that were so big. WOW! Steve in Oakland

    (5)
  • Marisa H.

    This is the second time I have gotten food from here. I ordered the sampler platter 2 fish 2 chicken wings and 3 shrimp with a side. Id have to say its pretty delicious. I love salty food so that's the only downside the breading on the chicken isn't salty its just a hint although I wish it was saltier its OK because I know I don't need it! The owner is very friendly! And the prices are fairly good.

    (5)
  • Jason C.

    Gumbo was really good

    (5)
  • Ryan S.

    East Oakland resident luckily stumbled upon this place through Yelp. Owner was a fantastic service provider and very genuine. More importantly the fried chicken was perfectly cooked. Crispy outside, very fresh meat inside. Great hot sauce too. Will be regularly visiting.

    (5)
  • Daniel B.

    (5)
  • chris s.

    Great stuff! Lots of delicious food for your buck! Had to wait a little longer than told because they got so busy but worth the wait. The owner was super cool!

    (5)
  • Scott M.

    The owner, Frank, really knows how to cook! He brags to everybody about the freshness of the oil in his cooking. I just couldn't believe that he changes the oil every single day. (Fast food chains typically filter the oil at the end of each day, but only change the oil every two or three days to save money.) Having tasted the super clean, super white, super tasty, breast meat, I can totally believe it. I had only one kind of bad experience when I ate the dirty rice really late, near closing time. Crunchy rice?! OUCH! But that was the only time! Everything--cole slaw, dirty rice, gator strips, potato salad, french fries--tastes really yummy there. Before I moved away, I ate there so often I think Frank was starting to get tired of looking at me. :-)

    (5)
  • La Shawn L.

    Picked up 10 piece wing and fries Friday night. Delish. My mom's first time trying and she loved it. Not to salty and seasoned just right. Told the owner he needs to come to Pittsburg/Antioch area. His business would flourish. Will def go back and purchase again.

    (4)
  • K G.

    Amazing catfish! And sides for days. Portions were enough for leftovers. Highly recommend .

    (5)
  • Gardenia B.

    We got greens, mac and cheese, beans and rice and a slice of red velvet cake - it was all amazing! The man who took our order/served us was kind and personable, we will definitely make a return visit!

    (4)
  • Melissa T.

    Came her after looking at the reviews, and not very impressed. Looking at the menu and saw alligator...( not going to try that). Ordered the five piece fish with fries and it came out about 25 minutes later, but it was piping hot! The fish's batter wasn't very good, too crunchy, and the fries weren't salty or flavored.

    (3)
  • Nashaun N.

    Great spot. Owner is cool. Some days he allows local musicians to play music which makes the wait for fresh fried chicken pleasant. I love their four chicken strips with fries meal. Their shrimp and chicken is good too.

    (4)
  • A O.

    Frank is great. He genuinely cares about his customers and the food speaks for itself. A neighborhood gem that gives you the old feeling. Can't wait to go back.

    (5)
  • Erin V.

    Great food, good service. The owner carries a good conversation. Staff is friendly as well. I don't eat fish but I love there fried chicken! My boyfriend loves the fish! Call ahead if u do not have the 15 minutes to wait. Either way..we come here often! Great place

    (5)
  • Mel T.

    (4)
  • Richard C.

    I just enjoed a couple of Jamacian patties. Delicious. Ginger beer and then... sweet potatoe pie cake! Yum. Nice home style cakes and pies. Someone in the kitchen has chops.

    (4)
  • J B.

    GUMBO -- soo good. pieces of crab meat in the shell, chicken, stock is dark and rich...tasted like it had been cooked for hours with a true roux base. If not, could have fooled me. It took a little while to come out, which is a good sign -- something about it was made-to-order, not just scooped out of a crusty old chafing dish.

    (5)
  • Jocelyn W.

    this place is ok in terms of fried chicken...but ONLY for the chicken and ONLY if they make it fresh for you. The sides leave something to be desired, the mac and cheese is always slightly hard and cold...the cheese has never been melty/cheesy...the mashed potatos seem like they are from a mix and the greens...eek, kind of watery, the rice is ok but really how can u screw up rice.... the chicken when it's freshly made to order for you, the flavor is good, the batter is crispy and has some good flavor (I would get spicy)...but, if they aren't making it fresh, the pieces of chicken they keep under the lamps look really dried out and overdone...one benefit it's cheap and fast...and compared to the other available fried chicken (KFC) I would say this wins out....at least you kind of can trust that it's real chicken.

    (2)
  • Malee K.

    Review is only for the Jamaican paddies! Either I didn't notice this before or it's new.. But this place now has Jamaican paddies/patties. I drive by often, but it never seemed like a place that I would want to eat from, but today, the patties called me in. They were fresh from the oven - I got a curry chicken one and beef one. They also had jerk chicken. $2 each and good amount of filling. Legit! I gobbled them up, even though they were so pippin hour that they burned my lips! Would definitely recommend.

    (4)
  • Bonita P.

    (4)
  • Jackie G.

    (1)
  • Deena D.

    Not exactly a fancy restaurant, but the chicken and macaroni and cheese tasted home made! Yum!

    (4)
  • Jennie P.

    I was craving fish & chips for a late dinner (around 8pm-ish) and this place was open for business. Walked in and it was empty. We ordered the House Special that came with catfish, shrimp and chicken. We also threw in some side orders - coleslaw, fries and mac & cheese. On one of the tables, there was a younger girl (probably a teenager) doing some homework and watching cartoons on the TV. Kinda strange, but I guess. It gets even more strange. We sat down on the table by the window where the sink was. The sink was right next to this big ass coffee grinding machine. Kinda weird. Anyway, after maybe 5 minutes, a bunch of people came in to order their food to-go. This place was crackin' for a minute. The girl doing her homework left to go to the back but left the cartoons on. Fast forward, we got our food and I wasn't very pleased with the cold mac & cheese, but the fries were nice and fresh. It could have used a little more of the seasoning though. The coleslaw was a little watery - but pretty tasty. We saw this thing on Man Vs. Food and it was the episode of him eating catfish with coleslaw, so we did that and it was pretty good! WAAAYYY better than dipping it in tartar sauce. The catfish was OK - I wasn't too jazzed with the batter - it wasn't crispy or anything - but portions wise, it was a huge strip of catfish. The shrimp was better and the chicken was done JUST RIGHT. Chicken was juicy and crispy and GOOD. Oh, and they even have dessert! $4 for a slice of red velvet!

    (3)
  • Janessa M.

    (2)
  • Robert C.

    This rating is only for the fried chicken. I was pleasantly surprised when consuming the chicken that had just been prepared that it was hot enough with a little spicy kick. I was impressed with the juiciness. I had ordered an eight piece tonight. I did notice though that one piece wasn't hot / warm and may have been from an earlier batch. I'm afraid that if you don't get a recent batch you would be disappointed. I didn't buy anything else.

    (4)
  • Dwayne A.

    Been their a few times and never was that thoroughly impressed. The cake price is way to high! The chicken is over seasoned and I am ok on donuts that have been sitting so long they should be priced as next day donuts. Give me good old KFC they never fail and you will fail by going to this place. But that is just my opinion you do not have to run with it.

    (2)
  • Scott W.

    (4)
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    (1)
  • Joy G.

    i just happen to pop in on this place today, no real reason other than I was hungry and saw the place and figured Id give it a try. Another food place gamble, but to my suprise I wasnt disappointed and will definetly go back again. I had the catfish sandwich and fries. It was yummy in my tummy. The guy at the register was very nice to me and we had a good brain stimulating conversation. Im a happy customer, oh and thanks LFFC for my complimentary 7up. It was a good first time experience.

    (5)
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  • Emily P.

    One of the best places to grab a burger and fries - or better yet - seasoned cheese fries (my absolute favorite!) The prices are a bit higher than your typical fast food joint, but the taste makes up for that. I've never seen Dear Franks empty so it might take a while longer than your typical McDonalds or Burger King to get your food, but I think it's worth the extra few minutes. We like to designate Sundays as "Dear Franks Sundays." We go grab a bite to bring back home during half time.

    (4)
  • Stefan C.

    This place is pretty bad. I ordered 2 chili dogs, small fries and a drink and it came out to about $10. Wow. The service was friendly but the rest is pretty bad. Dirty tables and the food sucks. The employee said they have the best chili dog in the area and I would have to disagree. Also the cheese that they have for their cheese fries or their chili cheese dogs tastes and smells like fecalmatter.

    (2)
  • Joe B.

    Our favorite hamburger joint in Chicago. Their cheeseburgers are excellent. The staff is friendly and seem to do a good job of remembering people. My kids really like this place. If we let them vote on where to eat they will usually ask for Dear Franks. I will say this - with four kids, fries, shakes and burgers it gets kind of pricey. I regularly drop $40 to $50 on a meal for my family.

    (5)
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    (5)
  • Sam U.

    We swung by Munnerlyns as part of my ice cream quest when we travel. I'm giving them 3 stars based on quality of the ice cream (mouth feel, as my wife calls it). I found the flavors to be underwhelming and / or uninteresting. If the flavoring was better, the ice cream could be a 5. Service is friendly. Pricing is average.

    (3)
  • Shannon L.

    I visit Munnerlyn's at least twice everytime I make it home from Alabama. They have wonderful flavors. My favorite is a seasonal pumpkin chocolate chip. I'm buying my Dad a gift certificate for Father's Day. I hope he takes me when I come home in August.

    (5)
  • Lars T.

    Delicious, seasonal, and excellently crafted ice cream at Munneryln's. Talk about high quality ingredients. I always hit up this place en route to Tahoe. It's a can't miss and recommend it highly.

    (5)
  • Monica S.

    If you like homemade ice-cream this is the place. You will see it when going to Kirkwood and coming back home so this is the place to stop.

    (5)
  • R. W.

    Ice cream doesn't get any better than this. I think the owners are graduates of the ice cream "school" at Penn State's Berkey Creamery, joining such notable alumni as Ben & Jerry. The choice of flavors includes the standards in addition to unique taste sensations that demand repeated visits to sample them all. I was lucky enough to be in town when they first opened and noticed the crowds growing nightly. Sitting outside in the evening with yummy ice cream is living the good life in Pine Grove. The foothills still have lots of gold to find, and this is some of it.

    (5)
  • Keith Y.

    EDIT I SHOULD HAVE DONE MONTHS AGO: after i posted this, the owner or manager emailed me, personally apologized, and told me they now cook the fries on time. im going to leave the rant up so people know what im talking about, but obviously theyre sensitive to customer feedback. yay for people who care ------------------------------------ this place has decent food, its a little pricey but what would you expect in a mall in the suburbs? lots of vienna beef, chicago-phile, 90's bulls and 80s bears decorations on the wall so that you know your $4 hotdog is chicago enough. i am writing this review SOLELY because i am perplexed by their habit of not cooking your fries until you arrive, after you phone in an order. the first time i allowed it as a mistake but apparently this is protocol: you call in food. they tell you your food will be ready in 15 minutes or however long. lets say you show up 17 minutes later, or 15 or 25 minutes, it doesnt matter. when you announce that youre here to pick up the food, they start cooking your fries. i understand that they only take 2-3 minutes to cook. but if i am there 15 minutes after i call in the order (like they told me to be) and i have to wait in line behind 3 other people when i arrive, thanks to their open kitchen i can see my sack of burgers and the like sitting on the counter. but finally you get to the cashier, and then you see them START cooking your food. when its already supposed to be ready according to them (and most of it is) it just doesnt make sense. i had someone rationalize this as "they dont want the fries to get cold/they dont know if the customer will really show up". both of those excuses make zero sense. everything else is cooked and getting cold or whatever. why cant you cook my fries until i've already waited 15 minutes and then waited again in line? this isnt to complain about their line, if a restaurant is busy good for them. but it just makes absolutely no sense for them to wait. i could easily see a line of customers coming in that would fill up both deepfryers with food before you get to the counter, and then you having to wait even longer, despite calling your food in for the exact reason that you dont want to come in there and wait. whether its ten or twenty minutes doesnt matter to me, if i call in an order and you tell me to be there at a certain time then stick to it. it has nothing to do with being backed up. if i got there and all my food was still being cooked then thats one thing, because obviously you got the timing wrong or had other work to do or whatever it is. but when i show up for my food and hear the manager or who ever it is tell the cooks to start cooking it, WTF!? i just want to know why they think this is good business practice. last time i went there i had to wait ten minutes in the restaurant while i watched them cook the food. the whole point of phoning an order in is so that it is ready when you pick it up, therefore saving time. hypothetically you could show up a half hour late when placing an order, and they still wouldnt have your fries cooked yet. im pretty sure i could just walk in and order the whole order and have it ready in the same time, sans the phone call. again id like to say im not bashing the business, it is what it is. food is more than palatable even at its worst, and the menu is expansive enough to cover most tastes. but i doubt i will ever phone in an order to someone that doesnt understand that the order is being called in to avoid waiting.

    (3)
  • Marie R.

    (4)
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    (4)
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    (5)
  • Greg B.

    (1)
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  • Stephen G.

    Smoking hookah is an old age tradition and it has been handed down from generation to generation. With a hookah, instead of burning the tobacco directly; the smoke was passed through water in order to avoid burning of tobacco and comparatively cool the temperature of the smoke. This process helps in the filtration of tar and other harmful products that is produced while smoking tobacco. With the help of molasses, burning of tobacco is totally avoided and the production of nicotine is also reduced. This device gained a huge popularity among the noble men and subsequently amongst the masses as well. With old age tradition there are always certain etiquettes: -When you are done smoking the hookah do not pass the hose of the hookah directly to the next person but keep it down on the table for the other person to pick up. -When you are smoking a hookah with multiple hose, remember that when you are done smoking plug your mouthpiece with your finger so that extra air does not get inside when another person sucks the hookah from another hose. -Never hold the hookah hose with your left hand as it is considered unclean in some countries. -Do not make any unnecessary commotion in hookah lounges. It is a quiet place and people come there to relax and enjoy so try to maintain the quiet ambiance And with that background I stumbled across Nara Hookah Lounge in Federal Hill. In fact there are at least three hookah lounges within mile of each other which seemed absurd to me but they were all packed on the hot summer Saturday night. So hats different about todays's trendy hookah bar? -First, these are not traditional hookahs, they are herbal hookahs because they don't contain tobacco or nicotine and instead are mixed with various fruit flavours. -Traditional quiet ambiance is replaced with loud pounding music, a mix of trip-hop and trance music. -comfortable lounge like accommodations are replaced with trendy, stylistic furniture, certainly chic over comfort. -The overly chirpy scantily clad server will ensure you don't confuse Providence with Damascus. So my lovely bride and I went, we inhaled $20 of fruit smoke, drank our overpriced drinks, and got a headache from the music. It's a shame; the culture of hookah is very beautiful, replaced here by a loud crowded hipster fad. I want the old Federal Hill back.

    (2)
  • Jenna H.

    This is my favorite hookah lounge in the area to date. The atmosphere is just lovely. The place is a bit small, but rather than feeling cramped it just makes you feel cozy. Located near Federal Hill, this is a great place to stop by for a couple drinks and hookah after eating a nice meal. The place is really clean with ambient lighting. They also have some instruments lying around if you feel so inclined to play. In addition the instruments they have there, the place always plays great music that is not overbearingly loud which is refreshing compared to a lot of other lounges in the area.

    (5)
  • N M.

    Great place for a hookah joint. Better than most hookah lounges in Boston.

    (4)
  • Chris S.

    I like this place. I work down the street and we commonly walk over here for lunch. If you go here more than a couple times, they know you by name and what your usual order is. I recommend the burgers, chicken sandwiches and the Polish. The hot dogs are OK and the beefs are decent, but if I want a beef, I'm going to Duke's. It's a little pricey and if you go in here around noon, the wait can be pretty rough. Lots of local suits and high school kids from Niles West, so beware of a high jack-ass quotient. Aside from that, the service and quality of food gives them an A+, but only four stars. They'd get five if it was just slightly cheaper.

    (4)
  • Vanessa T.

    Federal Hill is home to this little Lebanese lounge and hookah bar. The clientele is diverse and wide-ranging: young hipsters, middle aged professionals, jock coeds, broke artists, and thirty-thousand-millionaires. It's a great location to grab a drink, a bite, or a hookah. The venue isn't terribly spacious but it's well designed and appropriately decorated. There's low slung tables, cushions and chairs. Low lighting adds to the exotic air and also allows you to pretend fellow patrons are better looking than they actually are. The food is a little cumbersome to consume on the small, short tables but most of it is designed to be eaten with your hands. There's no actual entrees; just appetizers, salads, and rolls. The labneh btoom was very, very good. The shrimp skewer was a little dry but otherwise edible. We tried several rolls and found them flavorful. The food is fine and won't hurt your feelings, but Nara's purpose and positioning is mostly the hookah angle. I found Nara's hookah rental/use expensive. Typically, places charge $13-$20 for the rental of the hookah itself and then $5 for each person smoking. At the very high end, a group of four can expect to pay $40. At Nara, they charge a flat fee of $15 per person. They carry the known flavors but they haven't the 40 varieties you've come to expect. We tried the special for the evening, blueberry. It was among the best I've had. The service was not spectacular, but it wasn't the worst, either. You have to have a group of four or more in order to secure the nice, spacious seating. Otherwise, you're relegated to the crowded bar or small stools along the wall. We requested additional pita when our labneh btoom arrived and we didn't receive it for another 20, 30 minutes. Not cool. As the night wears on, it definitely becomes Lebanese territory. Groups of heavily perfumed and cologned people wearing only black show up and expect to be quickly seated. Everyone seems to know one another and the drinks flow freely. Despite it being slightly overpriced, it's a welcome addition to the Providence scene. It should be interesting to see if and how they iron out their kinks and evolve into a neighborhood destination.

    (4)
  • Juliana F.

    I wanted to LOVE this place after reading all the great reviews. For reals. Still, four stars. I love that they make their own ice creams, and I found the prices to be very reasonable considering that. I love that their spoons and cups are decomposable. The gal behind the counter was sweet and helpful. But I didn't love the actual ice cream as much as I wanted to, so I'm going with four stars. Maybe our expectations just got too high?

    (4)
  • Kelsey W.

    Munnerlyn's ice cream is out of this world. They use solar powered energy to churn out the best cream you've ever had. Munnerlyn's Ice Creamery sources their fruit organically, and only uses the most trusted and tested ingredients. If you want to get your ice cream in a cup, don't feel guilty because their spoons and bowls are biocompostable. At Munnerlyn's, there is a flavor for everyone, including vegan and gluten free options. This is the place where you don't need to be afraid to branch out, each flavor combination is expertly paired. It's more than just dessert, it's a true culinary experience.

    (5)
  • Bunny C.

    This place is AMAZING just moved to Lockwood/Volcano area and I truly love the friendly attitude and outstanding flavors here. A must-do

    (5)
  • Agent A.

    Super bomby homemade Ice Cream yum! GO HERE!

    (5)
  • Taylor H.

    (5)
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  • Briana M.

    Every time I go into Nara, I feel like I have just entered the womb. It's less squishy, has better music, and I am old enough to get a drink....but alas, it is incredibly comfortable. Its atmosphere is a bit more sophisticated than its sister restaurant, Byblos, as it is not located right near a college campus. I think that the patrons of Nara benefit from that fact greatly. Designed by Kyla Coburn of the Avery, Lois Fuller, and Ama's, the décor is stunning. The thing that I like best about her work is that it is innovative without feeling inaccessible, beautiful without being bourgie. Nara's color palate is monochromatically brown and uses typical Arabic/Islamic shapes and organic materials to achieve a totally chill and relaxed environment. My favorite element are the bar stools that appear to be hand-carved tree trunks: I feel like I am in Willow when I sit on them. In addition to the beautiful environment, Nara's air ventilation system is awesome - although there may be five or six arghilas being smoked at once, the air is clear and I never feel as though what I am wearing reeks of smoke. Admittedly, I get a little sensitive about Arabic food, music, and culture, as I am Syrian and have been raised on this stuff. I feel proud to declare that all of my sensitivities are quelled at Nara. Every time I am in there, I order some of the traditional food (kibbeh, grape leaves, hummus) and am always nostalgically pleased by their authentic flavors. They have live Arabic music every Wednesday with Mitchell K, a truly spectacular local oud musician and singer. Their selection flavors to be smoked in the arghilas is wide and their drink menu is creative. Finally, Jeanne, the bartender and manager, is extremely knowledgeable about mixology and restaurant management, so she always makes me feel comfortable and well cared for while I am happily perched on a wooden bar stool, shimmying along to the sounds of the oud.

    (4)
  • Edward S.

    Nara is a great spot to either start a night or end a night. I recently went here on a busy Saturday night and was pleasantly surprised. Music was great, friendly service, and well made drinks. We had a chocolate mint flavored hookah and a great addition to our evening. We were in Nara for approximately 2 hours and the hookah kept on going for us. No comment on the food as we did not try any. Will return.

    (4)
  • German H.

    I just love this place, great staff and super friendly.. Im glad they expanded..

    (4)
  • Gina C.

    As far as RI nightlife is concerned, it appears to be happening on Atwells Ave. The lounge has a upbeat and live energy, the hookah was a little pricey, but had the best mango that I ever had! The people were friendly and I enjoyed the music and ambience. I didn't eat there, but would be willing to check it out. I will definitely be visiting again the next time I'm up this way.

    (4)
  • amanda r.

    The food here is excellent! Really interesting Lebanese dishes that you truly do not see at other restaurants. Beautifully made, fresh ingredients. My husband's family is Egyptian, and we were really blown away by the wonderful flavors. We can't wait to go back and try more dishes!

    (5)
  • Fenny K.

    Love this little cutie ice cream place. Great home made ice cream. Nice outsoor seating.

    (5)
  • Ari N.

    (5)
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  • Lou P.

    One fantastic wall Great spot before or after Check your drink orders When I think of hookah lounges, I tend to think of dark, scarcely windowed places tucked away on side streets. Nara is the opposite, with large windows and a lot of frontage right in the middle of Federal Hill. Like many hookah bars, it's littered with low interior tables and couches for lounging, lit at night by electric candles perched along the crags of a wood mosaic wall. They lend a great atmosphere to the darker colored furniture and decor. The large central room is great for mingling in large groups, or the table next door, and there's music most nights of the week. People occasionally bring their own drums and play/sing along. It's a nice quasi-communal atmosphere, but you can still keep separation with your group if you want. There is also a small side room if you can snag it for an out-of-the-way sit down. In warmer weather, there are wicker chairs and low tables all along the sidewalk, and it's a perfect place to grab a drink and hookah for an hour or so. As far as service goes, it's definitely hit or miss. I've had my drink messed up here two times (ordered a bourbon, neat; received a vodka and tonic) and charged for both drinks both times. I had to argue to get the bill changed, adding to my annoyance. It's a great place to go in the late evening for a nightcap or after dinner cocktails, or to spend a lazy afternoon.

    (3)
  • Michael D.

    Good for something different. Hooks bar with good atmosphere, and good drinks. Have not tried the food, yet!

    (3)
  • Max P.

    Love this place.. Great ambiance.. Super friendly staff.. Great food (especially the mixed grill). Awesome service. It was my first time there, and I'm definitely coming back the next time I visit providence. Our waitress (Kristen) took great care of us .. Very nice lounge music (A good mix of Arabic and English songs) .. Excellent hookah.. Highly recommend this place. A definite 5 out 5!

    (5)
  • Kathryn L.

    Basic overview: overpriced mediocre drinks and overpriced mediocre food. I was highly unimpressed with my experience at Nara, the tiny chairs were awkward and uncomfortable and the food, drinks and service was just blah. I ordered a cucumber vodka mojito and my husband ordered a Manhattan. My drink was too sweet and his had little bourbon and a ton of vermouth. We ordered an appetizer of Halloumi cheese and the mixed grill for two as an entree and after an excruciatingly long wait, both the app and entree came out together. The meat was semi cold, the lamb skewer tasted like ground beef, the steak was fatty and cooked well done and the chicken was dry...why bother asking how we would like it cooked if you're going to cook it to death anyway?? I have no idea why it was served with french fries. And back to the Halloumi, a cheese that is amazing when grilled just seemed limp, cold and lifeless on the plate. A complete rip off!! I'll stick to cooking Middle Eastern food at home thank you!

    (2)
  • Jessica S.

    very nice decor and nice staff. neither of us liked our drinks. tried hookah for the first time, chocolate mint was good. 2 stars off because they kept the music so incredibly loud you had to scream at the person next to you. that is not my idea of a good time. this is not a nightclub and its not hip or cool to not be able to talk to your friends. didnt stay long for that reason

    (3)
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  • Allan M.

    Honestly surprised I've never reviewed this place, after going here millions of times. But I will now make up for that. The menu and staff is virtually the same from when the name changed from U Dawg U to Dear Franks a few years ago, outside of a few minor menu additions(such as that they now serve shakes). Most of the awesome staff has worked here for many years, and they usually remember who I am when coming here(though lol, I'm not quite the type that gets the same order each time here). They handle rushes pretty well, though occasionally I've had to wait a little during lunch rushes for food. And in my experiences here, their lunch rush is usually their busiest time of any serving customers, with evening being 2nd busiest, so go during the middle of the afternoon or early evening if you don't want too long a wait. What I'm really addicted to is their waffle fries. Whenever I can afford them, I always get those instead of their regular fries, though their regular ones aren't bad(but need a wee bit salt). Great hot dogs, gyros, sandwiches, burgers(really love that they give you the option of cutting the burgers in half), you name just about anything they have, it'll be good. Me and my mom still debate to this day whether the cheese they serve on the burgers is processed. She may be possibly right for all I know, but darn is it good! To get the most enjoyable experience, take a little time to admire their sports memorabilia, and glance at a sports game on their TV, or read a newspaper when here. 9/17/08 edit: They are actually open on Sundays, albeit that they close I believe around 7pm.

    (5)
  • Michelle F.

    Dear Franks is a pretty good hot dog joint. I've only been there once, and I would probably go back if I was in the area for shopping or the movie theater. I guess I just wasn't wowed, especially considering the price. My husband and I ordered a Hot Dog, Polish Sausage and a Tuna Melt, and all three were pretty good. The Hot Dog had a nice snap to it, and the Polish was pretty tasty. The tuna on the Tuna Melt could have used a tad bit more mayo, but overall it was good too. I liked the way Dear Franks was decorated with Chicago sports memorabilia. Sporting events were on TVs in the restaurant, which helped complete the theme. Dear Franks seems like it would be a really great lunch spot, especially for shoppers or employees of the area's many stores. Overall, Dear Franks was good. I would have to agree with the other Yelps who said the price was a little too steep for the quality of food. Had the prices been a little more reasonable for a hot dog joint, Dear Franks would have received a four-star rating.

    (3)
  • Virginia T.

    Now that I work across the street, I finally stopped into Dear Franks and I can say I was pleasantly surprised. The staff is great. The food is good. Their prices, however, are pretty freakin' high for a hot dog joint. They also make everything to order and sometimes that means a 10-15min wait, especially around the busy lunch rush. They are consistent though, and if I want hot dogs, burgers, etc. I'm likely to go here.

    (3)
  • Michael R.

    When think of franks I think Chicago style char dogs YUMMMMMMY! Not to mention cheese fries top notch, chicken, burgers you name it its pretty much all good in the hood with this place. Little bit pricey but the quality is excellent. They have Chicago sport posters everywhere,its just an all around family, friends place to go and enjoy some ballpark type of food.

    (4)
  • Robert S.

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  • Wayne H.

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  • Barbara M.

    Let me begin by saying that I am a huge & loyal fan of Super Dawg, so I knew going into this place that it couldn't compare by any means, but boy oh boy, was I wrong! First off let me start by saying the staff here are nicer than nice and greeted my son and I immediately. Since I've never been here before and we were just grabbing a quick bite before we hit the local movie theater, we both decided to order a dog & fries. Turns out that was the special of the day which meant it also came with a pop......sweet !! Not to mention that pop refills are FREE, that's right people, NO CHARGE for refills!!! Refills might not seem a big deal to some people, but if your a single Mom and your teenage son drinks as much as mine does, it matters, especially since I don't buy pop at home. This place has a special every day of the week and their prices are pretty good as well. Secondly, since our hot dogs came with fries, I asked if they could make them well done (nothing I hate more than soggy-ass french fries). They happily agreed and the crinkle-cut fries (my fave) were cooked to perfection and I ate every last one of them covered in ketchup.....Yum......Yum .....Fuckin' Yum !!! I will definitely be back if only for the fries!!!!

    (4)
  • Sherwin B.

    I love their grilled hot dogs on a fresh bun with mustard, pickles, relish, saurkraut, onions, celery salt...everything but ketchup (yuk). Nice folks, clean, priced about right, and they get busy so it takes a while to get your dog...but worth it. Nice tables and loads of Chicago pictures and stuff to look at while you wait. Thanks guys!

    (5)
  • Sean H.

    Disappointment. I only need one word to describe my experience at Dear Franks. I had a simple order of 2 hot dogs and fries. There were 2 people in front of me in line. It took them 20 minutes to get my order complete. The price was outrageous for hotdogs. There are multiple hotdog vendors within 5 minutes of Dear Franks that have considerably faster service for a reasonable fair. I guess your are paying for the "ambiance" of the place. To me, it was not worth it.

    (1)
  • Christina G.

    I really liked this place from the moment I stepped inside. There are a bunch of big and bright Coca-Cola advertisements hung up, as well as a ton of framed and autographed sports pictures (and other Chicago-related memorabilia) all over one of the bigger, longer walls. The two tv's usually have some sort of news or sports channel on, and aren't too distracting or loud. It's a great stop for a quick bite to eat...Because there is so much going on visually, it really makes a casual, fast lunch seem comfortable and interesting, unlike other hot dog places in the city that seem so dead and empty without personality or liveliness. I would say that the tables needed to be a bit more clean, but aside from that, their customer service and food were great. The staff was very friendly and patient as I ordered one of the daily specials- a cheeseburger with fries and drink- for about $6. It was a good deal, because they served my cheeseburger (which was customized) neatly wrapped in parchment paper, cut in half, and tucked in a basket alongside a good amount of fries. The cheese on my burger was incredible! mmm, I think it's some sort of cheddar- very melty and saucy-lookin... I highly recommend this place if you are in the area and are looking for some Chicago-style food(hotdogs/burgers/etc) and a place that is casual, yummy, and cheap!!!

    (5)
  • Arlene T.

    Best cheese fries ever!

    (4)
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  • Betsy L.

    This is a regular weekend "date" for me and my husband. They have a GREAT staff, solid good food, and a friendly crowd. Our nieces and nephew literally BEG us to take them to Dear Franks whenever they come into town fromNaperville. (I swear, they think Heaven looks like the inside of Dear Franks!) Especially awesome, besides the staff: onion rings (yes, REAL ones), waffle fries ("seasoned fries"), Philly cheese steak sandwich, and the grilled chicken sandwich (on your choice of bread -- I like Pita or a bun). We usually get two drinks, two sandwiches of some sort, and one order of fries or onion rings, and the total is $16.50 or so. Fresh, cooked-to-order lunch for two for well under $20? I'm not really complaining. Did I mention how tasty the onion rings are????

    (5)
  • Louis C.

    This hidden little joint in a strip mall adjacent to a Jewel/Osco serves a mucho tasty chardog with all the fixins. My perfectly charred (and split) dog came with celery salt, mustard, sauerkraut (natch), tomatoes, sport peppers (nice flavor, not nuclear hot) and a pickle. This place pays attention to all of the little details: my char dog looked great and the toppings were well placed, not sloppy at all, the bun was warm and the fries are that really tasty crinkle cut style. Everything is prepared right when you order so your food comes out piping hot. To top things off, they have yummy soft-serve ice cream. The dining area, though small, is clean and despite my visiting on a sloppy, winter afternoon the place was spic and span. The staff was friendly.

    (4)
  • Tom Z.

    I just want to start off by saying I had high hopes for this Hot Dog place. One problem was they didn't have a hot dog special (fries included). The biggest problem was the Vienna Hot Dog was sitting in the water too long, it was over cooked and lost it's flavor. This was about 1:30 so it may have been left over from lunch, but this shouldn't have happened. I may go back and give it another try. I will say I really liked the crinkle cut fries.

    (2)
  • Michael B.

    Friendliest people around. The food is really good, Polish and chili cheese fries will always make me come back. The prices are a bit too much though, but thats my only gripe. Otherwise cozy, love the people working their and love the food.

    (4)
  • Chris W.

    This place used to be U Dawg U. Which had equally as awesome food. It's just a little hole in the wall that you'd probably never think to stop in but I recommend you do. They've got specials everyday so you can get yourself a pretty good deal. I'd recommend their burgers though for sure. Their dogs are great too but the best burgers I've had aside from Paradise Pup are at this place. And they're cheaper. The guys that work there are pretty friendly. Chummy with the regulars and everyone else for that matter. They've got a crappy TV set up usually with some sports on. Lots of sports related pictures framed all over the walls. Kind of a shitty environment to be eating in but it's not like it's disgusting, just shitty lighting and some of the table legs are a little uneven. Better to have your food fresh though, even if you've got to eat it on an uneven table. Though if you take it home it'll be equally as awesome. They cook your burger, wrap it in some parchment paper stuff and cut it in half and serve it to you in a basket.

    (4)
  • Alan T.

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  • Ann L.

    After Indian Grinding Rock SHP & Daffodil Hill we went to Munnerlyn's Ice Creamery. It's back on Hwy 88, not very far from the above. From Daffodil Hill make a Left on Hwy 88, it's like a block away on the Left after you make the turn, next to Sierra House Restaurant & across from El Dorado Savings Bank. It's a tiny shop with a very cool giant elephant artwork with ice cream in its trunk. One lady, I think the owner, helped us, very friendly. There were some people before us, but the line grew after we got in, she later got a young girl to help her. I tried 4 flavors & they were all good. Prices: Junior $2.5 Reg $3.5 Lg $5 Sampler 6 mini scoops $5.75 Hot fudge sundae Small $5.75; Lg $7.25 Milkshakes 16oz $6 Add Malt 50c Hand packed pints $6.5 Fresh waffle cones $1 Flavors change daily, check FB. Not updated enough though, & you can't get service on your iPhone to check either! When I went flavors were: Cake Batter Maple Walnut Irish Cream Blueberry Lavender Dark Chocolate Stout Kit Carson Crunk Fluffanella Cherry Vanilla Mango Habanero Sorbet Dulce de Leche Swiss Chocolate Vanilla Fudge Sorbet Bubble Gum Rocky Road Meyer Lemon Custard I got Meyer Lemon Custard & Kit Carson Crunk on Waffle Cone $6; B. got Junior $2.5 (not enough Maple Walnut lady said, he got a mini scoop of another flavor think it was Vanilla) - Total $8.50. Charged it! One unisex bathroom in the back by the kitchen. Cool ice cream artwork posters in there. She said on FB would open Sat 3/16/13 earlier 12-8 for Daffodil Hill folks. March hours: Tues Closed Sun 2-7 Mon, W-Sat 2-8 2 chairs & bench inside; outside 2 round tables with chairs.

    (5)
  • Medic R.

    Very small little place. Awesome home made ice cream, super yummy... The kids and I enjoyed it very much. Great break from the road, while driving through the mountains ! Way better then crapy Cold Stone Creamery !

    (5)
  • Anika E.

    What do you want after a long day skiing on the mountain? Munnerlyn's, if you know what's good for you. I don't care if I was in the snow all day, and I really should pour soup all over my body. Once you try this ice cream, you can't not drive by. Especially because they're not open year round! Take advantage when they are open, and you will thank me.

    (5)
  • Suzy S.

    I don't know how we could have driven by this shop last time we were in the area. I must have had blinders on and focused on getting to Tahoe. The very cute neon ice cream cone should have been my clue to shout, "STOP"! I'm not known to be a real sweet eater but ice cream has always been my weak spot. Being Springtime and Daffodil Hill is in full bloom, we made a point of stopping by here after making our annual trek to see the flowers, after reading the Yelp reviews. There is no doubt that this will be on our travel agenda from now on! Wow, this is some of the best ice cream I've had in years. We had a difficult time making a selection because there were so many interesting flavors available. After much debate and several samples, I had Kit Carson Crunk, which was right up my alley. I was so into my cone that I don't remember what flavor Mr. S enjoyed but once we were finished, he was ready to go back for a Rocky Road milk shake. I talked him down but suggested that we stop again the next day to try other flavors. I had forgotten that they don't open till 2 p.m. so our flavor exploration will have to wait until next time. Next time won't be too far in the future. It's almost worth a ride from the bay area just to enjoy a scoop!

    (5)
  • Douglas E.

    Super clean store. GREAT ice cream, weird and tasty flavors to choose from. I wish I lived closer!

    (5)
  • krista c.

    This place is the best ice cream place in town - hands down. They have original homemade ice cream with original flavors and the owner's are very friendly and nice people. Its been our family tradition to stop by this place once a month. We hope they'll be around for a long time.

    (5)
  • Amy G.

    I love Munnerlyn's..... They are the best ice cream anywhere. I grew up in Pioneer and got to have ice cream there frequently but now I live in Sonora and don't get to as often. But you can surely bet as soon as I get over there that's the first place we go. I even get bummed because I crave there Ice cream so much and its far away lol. Needless to say this is the best place on earth. If you haven't tried it yet you NEED to. Homemade fresh waffle cones, homemade creamy delicious ice cream doesn't get any better... YUMMY =)

    (5)
  • Kimberly S.

    Really, really good ice cream. Enjoyable. Worth the wait even with a long line in front of you. Clean. Nice variety of flavors.

    (5)
  • Elsa M.

    The BEST ever!!!!!!

    (5)
  • Dan K.

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  • Debbie K.

    We had a group of 10 on a saturday night, made the reservation a month in advance. We were seated outside as requested at our reservation time. The setting is fantastic , 2 stars just for that! We had 1 waitress and she was very efficient. We do not have 1 complaint about the service. There were a number of different entrees ordered. The veal milanese was excellent, lasagna, outstanding, pasta bolognese outstanding, eggplant rollatini very good. The only entree that wasn't completely devoured was the pasta with clam sauce. Spinach salad was ok. We would definitely return, our experience at the height of busy season was great.

    (4)
  • Eric K.

    New Year's Eve is a madhouse in the restaurant business. We were there for the 5 p.m. seating and these people handled it well. Good variety of food on the menu, and we like our choices (I had a rice, shrimp and asparagus dish -- sorry I cannot remember the Italian name). Drinks were good and others at the table like the recommended wine.. Price was reasonable for Naples. The waiter even complimented my Italian accent (which I know is not good -- but he did not have to ask me to repeat in English). Will go again.

    (4)
  • Donna B.

    We live here in the Naples area, and lived in Italy for six years. This was our first visit as well as our last. We did get seated very quickly. Our server was very nice and in general very good. The food however, is far removed from real Italian food. It tastes like it is right from Sysco, not Sicilia. They must have gotten the two confused. Bland would be an understatement. Ordered grilled calamari which needed a hot sear and a bit of hot pepper slices, not wilted lettuce and tomato. The eggplant rollotini- tasteless. It is the first time in my life I have sent a dish back and said it was terrible. Husband ordered a pepperoni pizza-C at best. Waiter did remove eggplant from bill. Very profesional. Very overpriced for food that is less than mediocre.

    (1)
  • Virginia R.

    The owner was kind enough to call and suggest that we give it one more try. We did that tonight and it was Mira Mare as the fine restaurant we had grown to know.

    (5)
  • June C.

    Food and atmosphere was great. Service good but felt a bit rushed. Slow down a bit guys and allow your guests to digest!

    (4)
  • Peter R.

    I will refrain from using Jersey Shore parodies to describe what a good sub spot this is. To me this franchise has better, fresher tasting sammiches than Subway and Jimmy Johns. My fav cold sub is the Super Sub with ham, prosciutto, cappacoulo, and provolone. While the best hot sub to me is the Jersey Mikes Famous Philly...you simply can't beat steak, grilled onions, and melted cheeeeeese. This location is sort of hidden since it's not on the main strip, but its right behind the Jamba Juice in case you are wondering. This place gets extremely busy during the lunch rush but the line moves along fairly quickly. If you are sick of the bland subs at other spots then definitely give Jersey Mikes a try. It is way better than Subway and a couple notches better than Jimmy Johns in my humble opinion. Whew...I actually wrote a review about Jersey Mikes without referring to Jersey Shore...I'm proud of myself *fist pump*. Wait the fist pump doesn't count does it??? Oh well, I gave it a try.

    (4)
  • Ryan H.

    Much better than Subway. The steak sandwiches are very good.

    (5)
  • Bethie A.

    Went there tonight for the first time, sign posted on the door that they are out of bread, a place that only serves subs out of bread? I won't be returning...

    (1)
  • V N.

    Great subs, friendly staff, decent prices & fast service! I've never eaten in, only carry-out but the place looks clean & there's plenty of tables to sit down without crowding. I've been a few times & haven't been disappointed yet. Just wish there was one closer to me.

    (4)
  • Ryan H.

    Love the ruben. but the service at night can be off...Some of the employees are great others seem as if they dont want to help you out but rather get you out

    (3)
  • Wes T.

    Let me start off saying this. Thirty one different beers on tap. They had firestone (local brew), and not just the dba. Hooray for beer!

    (4)
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  • Daisy K.

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  • Vicky M.

    Let me start off by saying this place isn't only a pool hall ... its the best burger place in town.. They have the best burgers. and the garlic fries are also very good.. We go to Pismo evry year around November and always stop by and get a few beers, a burger and some fries... So good.. I can't stop thinking about the burgers... The Mushroom Swiss burger is to die for... I remember the first bite, steamy burger very flavorful, and the last bite, very good... ... To the last bite..

    (5)
  • Chris O.

    This is a fun outing for beer and pool! On Summer weekends, the tables are a bit tightly packed in but the service is great. If you're a germaphobe, steer clear. I don't think the place has been cleaned since the 80's. Everything's sticky...but hey, it's the beach. They have a great jukebox, air hockey and tasty fries- worth bringing some sani-wipes!

    (4)
  • Chris C.

    Excellent late night bar food and awesome beer selection = happy man. Guys at the grill hella cool and know how to grill and fry for a happy guy.

    (5)
  • Desarae V.

    The set up of this place is awesome, yes it used to be an old theatre. I love the open set up.... the bar/kitchen area are set on the stage. It is very open and airy. The gentleman that served us was very polite and gave us some history of the theatre which I thought was pretty cool. The beers are a little pricey $9.50 for a tall Coors Light but, the service was good! We ordered calamari, artichoke & fried pickles (perfect hangover greasiness lol) it was pretty good. Can't beat the location!

    (3)
  • Haz O.

    A former theater, this pool hall has many tables, great balls and sticks (lulz) and they usually have a rockin' soundtrack. With 4 players, an hour costs $3; probably the most fun you can have with that amount. If you are bored in Pismo, which happens often, a sure shot at fun is Hot Shots.

    (4)
  • Marcy H.

    Hubby and I come here a lot to get away from the kids and have a few rounds of pool. The food that we've had was decently good. Pretty basic fish and chips, burgers, etc. But mostly it's a cool place to play pool, video games, drop some change into the jukebox and drink beer if that is your thing. It's mellow enough to bring the kids too. My kids love to battle it out on the air hockey table. Can't forget to mention that the entrance is a shop that sells oddball t-shirts and the like.

    (4)
  • bo b h.

    My daughter and I decided to shoot a little pool and grab a burger at this place last night and absolutely had the greatest time! We ordered the fried frog legs and fries and they were delicious...great family atmosphere..nice people....a little pricey ($10 an hour for pool...$35 by the time we had food and drinks and we split the frog legs) but worth the visit on occassion...we'll come back...you'll like it!

    (4)
  • Amanda O.

    foods awesome!!! place is big... gift shop in front is one of kind... one of my favorite places to go in the pismo beach area!!!

    (5)
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  • Michael M.

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  • Ted C.

    I am surprised by this little place a bit out of the way. A little hard to find but still incredibly good and with prices that border on this side of ridiculous. Papaya salad, which I haven't had in a while caught my eye. The salad was spicy but not too spicy, which was okay but still really tasty. My dining partner is just starting to appreciate spicy food it was enough for her and still had enough heat for me. Tasty though and good enough to order again. The Green curry was okay, tasty but I did ask for hot and it was medium at best. The Thai iced tea was pretty good, I ordered it late into the meal but it was worth it. Sweet but the tea was strong enough where I got to taste the tea. Worth a repeat visit.

    (3)
  • Jacob W.

    Came in for lunch and ordered pad thai. It was a little too saucy for my liking but it was quick and delicious! Service was friendly and prices were great.

    (4)
  • clare d.

    There was only one other table seated. I realized the kitchen may be busy with delivery and take out, but they gave my friend beef massaman when she ordered chicken yellow curry, so this was a front-of-house issue! Then the lady gave my dining companion a whole lot of attitude when my friend politely and hesitatingly noted the discrepancy. Also, the spring roll was the wrong temperature (the whole thing was hot?) and the edamame was not salted properly. Also, I got attitude when I asked if they had sriracha. Also, there is Golden Thai right there on the other side of the sidewalk. My recommendation, humbly, is that you go there instead.

    (1)
  • Danielle C.

    This review is from May-but writing it now-- We noticed this place went up on Taylor and decided to give it a shot. We got here around 8:30pm on a Sunday night, so it was pretty empty. Atmosphere was clean, fresh, modern and relaxing. They brought us complimentary endamame while we decided on our order. We ordered veggie potstickers (6 came to an order) and they were definitely tasty, fried-non-greasy and a cucumber/vinegarette salad for appetizers. My bf had the terriyaki beef which was fabulous and very fresh. I ordered the pad thai (tofu) which was beautifully presented. (Unfortunately I was too inpatient to grab the camera out of my purse....so no pics) My only gripe-the entree portions were a little on the smaller side. Not super small, but just not very big. We both brought small doggy bags home-but it wasn't much. We'll definitely be coming back! We had a great time!

    (4)
  • Varsha L.

    We just ordered from here-our first time I had the pad thai which was okay-kind of bland, the catfish curry was good, the beef paradise was like beef jerky, no paradise eating beef paradise, do NOT order it!!!! ewwwwww we just threw it out! Also this place was totally empty but on our way there did see a bunch of places I would consider checking out!

    (3)
  • Steven R.

    This little family run place is one of my favorites on Taylor. Consistently good, fresh thai food at reasonable prices. Good service. We go at least once a week. The lunch special comes with free soup and some cabbage/cucumber salad. I recommend the pad see eu, pad woon sen, or chicken noodle soup, personally.

    (4)
  • Andy F.

    I was not really wowed with any of the other Taylor street Thai places. Lemongrass just opened within the last few months and is definitely the best around. The staff is very friendly they have some good deals on appetizers and the like. Most importantly the food is fantastic. Well spiced, not bland, the Beef Paradise appetizer is wonderful, definitely worth a visit.

    (5)
  • Kevin H.

    Decent take out. Tried the Tom Yum soup, drunken noodles, panang curry and of course Thai ice tee. The tea left something to be desired. Most Thai tea tastes the same to me, but this one seemed off. It was sweet but it had a sort of grainy after taste. Hard to explain. The soup came really hot. Like temperature hot. I burned my tongue a little on the first spoon. That really meant two things. One the were fast for delivery. And two they used some good packaging. The drunken noodles were the of the thin noodle variety. I'm a fan of the thicker almost sheet like noodles. Still it had good flavor to it. The panang curry was probably the best thing in the meal. I really enjoyed it. All in all I'd say probably my last delivery take out venture, but it was cheap fast and hit the spot.

    (2)
  • Barbara S.

    Pleasant, casual family owned Pan-Asian restaurant on Taylor just east of Ashland. It is by far the best restaurant of its type on Taylor Street. There are many classic Thai dishes on the menu, and you can always specify spiciness. If you order a noodle soup be prepared for a huge portion of noodles, or request a half portion. The owners aim to please. Lemongrass does a brisk delivery and take-out Business.The owners have two well-behaved little boys and the restaurant is child friendly. It's a good addition to the neighborhood.

    (4)
  • Chaya B.

    Great food at a great price! Ill be back!

    (5)
  • Stephanie C.

    Tried Lemongrass through grubhub. Lobster rangoons were awesome. Otherwise it was your typical run of the mill place.

    (3)
  • Andrew L.

    Not sure what to think. I ordered carryout from here earlier this summer, and have only tried it once, so I would like to think it was just an off day. The bad thing is, with all of the other above average Thai places in the area, it'll be hard for me to give it a second try... The pad thai and pad kee mao comes in chinese carryout looking cartons. The pad thai was pretty bland, and the noodles were a little thicker than typical. That's pretty much all I can say about the pad thai. The pad kee mao was not much better, and it only contained a few types of veggies in it. It was also pretty bland. I had some trouble finding the place for the carryout, because they only have a little material sign on the front. I mentioned to the lady at the counter that they should probably get a nice big sign so people know that they exist, but she just kind of laughed it off, but I wasn't kidding... There were zero customers in the place at the time and it was late dinner time. How about it Lemongrass? How about stepping up? You guys have a great location near UIC with tons of foot traffic. All you need to do is re-invent some of your sauces with some personality! And then promote your place a little better, maybe a new sign? Some new carryout containers? Do it and I promise I'll come back, and I'll bring some friends also. (Cut to Babu in the background shaking his finger and saying, "You're a very bad man, Jerry Seinfeld! Very, very bad!") I tried.

    (2)
  • Aleny G.

    Decent tofu panang curry!! Jasmin rice was nice and sticky- thumbs up! What gives it 4 stars is the 6.95 lunch special!! Waitress was a little curt but oh well, we were in a group from work so we kept each other unaffected.

    (4)
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  • Leah B.

    The food here is so good! The presentation is beautiful, and the staff is extrememly nice. They have this appetizer called Beef Paradise...delicious. Nice place to stop in and eat if you have the time.

    (5)
  • Angela W.

    This is a great little place for lunch! I work close to the restaurant so I decided to try it out. I was not expecting much because there are a lot of Thai restaurants on Taylor - and not one of them has ever been great. This was a pleasant surprise in every way. The restaurant is light and cheerful - the light is good in there. I have had noodle dishes each time I've been there and they prepare it all very well. the ingredients -especially the vegetables have been fresh and not over cooked. The Tamarind Noodles are truly deelish! Food presentation is good with carrots made of flowers and nice little touches. The only thing I can say is each time I go there I see more customers - eventually, they will need more servers!

    (5)
  • Katherine M.

    It is not terrible but very bland. It seems watered down in the sauces and the soups don't seem very fresh. AFter a couple lunches here and at a catered even by them, I really am not very impressed.

    (2)
  • Yen N.

    (1)
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    (4)
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    (5)
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    (5)
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    (4)
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    (4)
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    (4)
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    (5)
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    (4)
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    (4)
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    (3)
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    (5)
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    (4)
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    (4)
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    (4)
  • Little O.

    *sigh* another Pho restaurant ran by Koreans. Spring Rolls had good flavor. Nice and crispy which is a must but a little too greasy. I had to pat them down with several napkins. Shared a big bowl of the pho with brisket and it wasnt bad, but wasnt great. The broth didnt have that familiar flavor of marrow bones simmering for hours. Banh mi- I ordered the pork banh mi, bread was an actual baguette (why is it so hard to come across a real french bagette used for banh mi now?) veggies were fresh and crisp. the pork was very flavorful but NOT vietnamese. no hint of lemongrass or a slight sweetness. it was of course......marinated Korean style. I wasnt too disappointed because the sandwich really was tasty, however it was not what I was expecting. All in all, it's not my first choice for pho by any means. But I didnt leave the place angry or still hungry

    (3)
  • Shen T.

    I was traveling in Southern CA (I'm from Dallas, TX). Had a craving for pho, so checked out yelp and found Saigon Dish with 4 stars, which was not too far from my hotel by LAX airport. Anyway, got into my rental car and drove about 10-15min. For some reason, was not able to find Saigon Dish, but ended up @ Pho House. I didn't have the exact name and address, just the general area on the map before I left the hotel. Anyway, I thought this was it, so I pulled in. The place looked nice and clean with 1 other customer (11:30a). Sat down and noticed it had Kimchi pho....loved Korean food and love Vietnamese food. I thought that would be the best of both world, so I ordered it, along with a banh mi. Kimchi pho OK...to start off, I love my food spicy, but kimchi and pho just wasn't right. It certainly tasted like kimchi, but the flavor overpowered the taste of pho. Again, I love spicy food, but this just wasn't what I had expected. Back in college days, one of my roommate was Korean, and his mom would always make a huge jar of kimchi for us to eat at our apartment. One of our favorite is to put kimchi over pizza late at night. Great combination on pizza, but not so much with pho. Banh Mi Here in north TX, we have several good Vietnamese restaurants. I've had my share of banh mi over the years. Once again, I was looking forward to it as the size of the bread was about twice the size of normal. Well, after taking the first bite, I realized the size of the bread was one of the problem. It was too big, thus you taste more bread than the content. Also, they had mayonnaise on the bread, which I wasn't expecting. The bbq pork was fine, but the carrot and the other white vege (forgot what it is) was not cruchy and fresh. Anyway, it wasn't bad, but it was far from what I was expecting from being in CA. Overall, I can only give 2 stars as I left the restaurant feeling not satisfy. Wasn't for the amount of food, but for the fact it wasn't a true pho/bahn mi, which was what I was craving.

    (2)
  • (1)
  • Jason W.

    (5)
  • Lawrence W.

    (4)
  • Sam B.

    (4)
  • (5)
  • Zee S.

    (4)
  • Kevin L.

    (5)
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    (4)
  • Alex S.

    (4)
  • (5)
  • Lindsay R.

    (2)
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    (5)
  • Chris K.

    Hands down THE BESt pho in LA!!! I read some of the review & totally disagree with anyone who gave it less than 4 stars. I don't think they know the taste of authentic pho. My girlfriend (who is Chinese) & I love this place. I found it a few years ago & when she came with me did back flips. We go at least once a week. Nicest family owned restaurant. If you want pho there is no other place!!!

    (5)
  • Christabelle M.

    Every once in a while me and a few friends would come here and have some of their amazing pho. They took my here for my first time and oh my god it was so good. The waitresses are soooo nice and have great timing and want to make sure you love your food. Best pho ive ever had and amazing prices. They also would give us a few slices of watermelon when wed finish eating and i thought that was pretty cool. Ill always love this place and i suggest to anyone that wants some great pho for a great price.

    (5)
  • Henry C.

    I am trying to hit all the Pho joints in this area and sorry to say so far this is the worst. Should have known better when the pickled radish appeared a la Korean food. I love Korean food, but Korean made Pho almost always doesn't meet the mark, I hope one day to be proved wrong, but for now... The broth was without any crisp, floral, piquant flavor that make Pho such a unique taste treat and the beef was about as bland and lifeless as it can get. The good news is that one of the best Pho restaurants in this area is in the next pod mall over, Saigon Dish!

    (2)
  • Grace L.

    I have found my new pho joint! I personally really like the broth flavor. The meal is also accompanied with slices of yellow pickled radish which adds a sweet crunch. At the end you get a juicy piece of green melon for dessert. I will be back!

    (5)
  • Shehla M.

    Pho House has great service. The wife always know our order so we don't need menus anymore. They give you plenty of line which is a major must! However, yesterday was quite disappointing. In the middle of our meal we found a nasty looking fly floating in the bowl.... Let's just say it didn't feel very good. The wife/waitress was willing to swap out the soup- but who would want anything after a moment like that? Here's the thing- because we are regulars we'll definitely go again... but for now I think a much needed break is in the works. Please check your food before you chow down I know it looks and smells delicious!!- BE SAFE NOT SORRY

    (3)
  • Violet M.

    Wanted to like this place but not a fan. The noodles stuck together in a huge clump, soup wasn't authentic and the meat was dry. Unfortunately I won't be coming back here.

    (2)
  • B H.

    (5)
  • Mick S.

    (5)
  • Jillian J.

    (5)
  • Candace S.

    (5)
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    (4)
  • Jennifer K.

    (5)
  • Eddie C.

    Pho House has been around for 8 eight years? Really? So how come it took me so long to give it a try? Could it be its proximity to my fav Pho eatery? Could it be its odd Vietnamese/Korean combo? For whatever reason, we decided to do a quick lunch here during jury lunch break at the local courthouse. For $6.95, Pho House's Sea Food Pho is very decently priced especially for the large bowl of noodles that you get. The broth was delicious but the goodness ended there. The noodles were over cooked and the Sea Food was a bit skimpy with an overly large ratio of imitation krab to real seafood but then again it is only $7 bucks. I like the fact that my ice coffee came pre-drip so that all I had to do was pour it into the glass but then I also like my ice coffee robust and flavorful and this was not. The service was ok, a quick smile, took our order and served our food. No unnecessary banter; not very personable. Next time? They have a couple of beef stew dishes.

    (3)
  • Dana T.

    We were stuck in traffic and got hungry, so we stopped by. Food was okay, I've had much better. My bowl of pho actually had a fly in it, but up until then the food was pretty decent. The extra star is for customer service. The owner handled my fly situation very well and offered me a new bowl of pho on the house.. my appetite was shot by then and I kindly refused. My sister ordered some honey walnut shrimp so I just stole some of those. They were very sweet! This restaurant is not exactly authentically Vietnamese as the owner is Korean, I believe. Food is very similar but some minor differences such as style of cooking and meat choices. Would not recommend this place to a friend.

    (2)
  • Anh N.

    Pho wise it is not good. Lack the flavoring of real Vietnamese pho. Customer services same as most Vietnamese restaurants; poor to nonexistent.

    (2)
  • Andrey R.

    Pho house is a little Lawndale gem! I ordered a small combo pho bowl, and it was awesome. The portions are generous, the brisket and soft tendon are good, while the broth is exactly what you'd expect. Oh and a complimentary slice of melon? Yes please! Also the Thai tea is pretty decent. Plus the price is right! Overall impressed.

    (5)
  • alohamode o.

    Nice service but the bun I had wasn't that good. It's hard to explain but there was something missing (try it for yourself because it's OK level anyway). I'd come back for a quick lunch but not for dinner. Maybe I should have tried pho instead of bun. Hope their soup is good.

    (3)
  • Amaloa B.

    Excellent!!! House special Pho soup is very good, I also loved the spring rolls and the crispy egg-rolls...

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  • Christina A.

    I went here at one in the morning because I had just picked up a friend from a party and needed something to eat and drink on the way home.There was no one else at this McDonald's when I pulled up to the drive-thru. I heard them on the speaker. They said the usual 'Welcome to McDonald's. May I take your order?' or some variation thereof. When I actually ordered no one responded. I said my order again and no response. My friend and I sat there for three minutes and nary a word from the speaker. My friend told me to just pull up to the window. There was no one there and it looks like the lights had been dimmed. They were actually hiding from us because they didn't want to make any food! Lazy bastards. So we left. This McDonald's is the worst of the lot. It's one thing to get the order wrong, it's another to actually HIDE from the customer. And if you're wondering: yes, it is a 24-hour McDonald's. These a**holes were just lazy. Lazy f***ing a**holes. I would rather have another hole in my head than ever come here again.

    (1)
  • Ian C.

    (5)
  • (1)
  • Lilya F.

    (1)
  • Tina N.

    (5)
  • Brad N.

    (5)
  • Kristen J.

    This is by far the worst facility, staff and food from any McDonald's, ever. I've never had crappier service and food.

    (1)
  • Joey N Kinny L.

    Long wait at drive thru

    (1)
  • Ramon T.

    I go to McDonalds alot for my family. They love the image like the happy meal and chicken nuggets. I hate to write a bad review about a place I have loved as a kid but the Mira mesa drive through has not gotten my order right so many times I just can't help but informed the world to not go to this location unless you want to get robbed. I just got back from the drive through where I was assured my order was correct and rushed out of the drive through only to get home and I'm missing my Big Mac. This has happened several times in the past so this time I tried to call them and of course they do not answer their phone after 10 times in a row. I can see by other reviews that not giving the correct food and ripping people off is this locations favorite move. Not only do I recommend driving to any other location but I advise the clown himself take away this locations franchise owner and fire him because this McDonalds makes all of them look bad.

    (1)
  • Maria S.

    (4)
  • (1)
  • Terry S.

    (1)
  • Heather H.

    (4)
  • Win L.

    this location is bad customer service and take too long for order you food,will never be back here again!

    (1)
  • Alex D.

    They always mess up your order so always check your bag. Recently i called back and they offered me a free meal and voucher. I go back later that day and the filipino manager with blue shirt argues with me. The order they messed up was a #1 large and when they refunded me they gave me a big mac, value fries and no drink. I said the order u guys messed up shows on my recipt that it was a large. She said they only got the burger wrong so thats all i should get. After arguing and getting a large fries and (small drink) she speaks in tagalog to the other employee which is my language also. She tells him "you shoulda gave him a water cup". Worst experience ever and never going back. P.s. And you want $20 an hr when you dont even deserve $5hr

    (1)
  • Jimey Y.

    (1)
  • Leonard S.

    (3)
  • Chelle D.

    This check-in completes my Maverick mission and earns me my badge. After just three 2 star places I'm proud to say I finished the challenge in one piece. No sickness. No lawsuits. Seeing that this chain has only 1 star actually terrified me since I've never been to this location before. My imagination went wild thinking the ball pit probably had used syringes, the bathroom seat might be plagued with STDs, and the burgers could have bits of human fingers or hair in it. All sorts of Fear Factor scenarios ran through my mind. As I entered the place does seem run-down and well past its golden years. The ambiance just wasn't that great. Then came what to order. I learned from a Huffpost fast food employee article never to order the Filet O Fish for it is supposedly fried with oil that has been recycled four times. I haven't had McDonald's chicken nuggets since I was in middle school. Only good thing about McDonald's for me now is the spicy chicken sandwich and their fries. I quickly ordered the McChicken Sandwich off the dollar menu and went on my way. The only major complaint I had was the look the cashier gave me when that was all I ordered, but whatevs. The sandwich tasted the same as other places, although the portion seemed smaller. Or maybe mine was just oddly shaped. Thus concludes my adventure in the land of eateries with terribly low ratings. I'd call it an overall win.

    (2)
  • Travis J.

    (1)
  • Roy K.

    (5)
  • Michael H.

    (1)
  • Kira M.

    Every time I go here, the coffee machines are "being cleaned". More like lazy employees not wanting to do their job. I mentioned it to the manager and she told me they will clean it and to come back in two hours. I ran some errands then came back, and she said it couldn't be cleaned. What the heck?! I've been denied coffee every time I come here, especially after 7pm. Hello, some of us work graveyard shifts!! You're a 24hr food place and you don't even have your menu items half the time you're open, yet serve breakfast after midnight. No coffee with your pancake bites or hash browns and eggs and bacon.. This has been going on for MONTHS. The company needs to find an easier way for their employees to clean the coffee machines so they aren't so darn lazy and hesitant to do so, and I will mention this in my letter to corporate. Along with their food temperatures being WAY too low. Not to McDonald's standards.

    (1)
  • Meow K.

    every time i go here i wonder why the hell is there a trailer sitting right there in the parking lot.. Edit: April 21, 2012 Days after I posted this review, the trailer was gone from McDonalds. And suddenly, a trailer started popping near my house. /paranoia Not sure why I go to this McDonalds a lot. Or eat at McDonalds frequently at all. There is only one reason; my diet says no, but my heart says yes: Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. Chicken McNuggets with french fries. [heart]. Don't curr if it is made with pink slime. Or the breasts of old chickens. Its the perfect meal. Along with the coconut water I brought, because you know, I'm trying to lose a couple pounds. Everything else sucks. I had a bacon cheeseburger here and the buns was almost hard and stale, as if it had been sitting out in the open all day. The Fillet-O-Fish just isn't worth the size for its price (around 3 dollars), even if it is 1.40 on Fridays, its so puny and pathetic and I could shove it in my mouth in one sitting if I tried. That mushroom burger would be an exception, I'd crave it every now and then but can it please have some vegetables in it? Pretty please? The reason I don't give it a full 5 stars is because it does tend to get a little slow sometimes. Well no, I would say all the time that they are lagging. Guys, this is a fast food restaurant. I want my food, fast. I usually come here after a long day of work (Which reminds me, they now open the restaurant to sit inside 24 hours now, at least thats what the heavily accented woman told me. Now there are more ways to savotage my diet, sad life.) and I want to eat my motherfucking god damn nuggets. NOW. +1 For nuggets being consistently delicious. +1 For not having issues with my order. +1 For not giving me diarrhea. -1 Too slow. Average service. -1 Not everything here is delicious. In fact, its rather regretful.

    (3)
  • Benjamin M.

    (3)
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  • Carmen V.

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    (1)
  • Sharon M.

    It is now time to "ban" together to "ban" McDonald's I know we all LOVE our fast food fix, but this McDonald's would make you stop cold turkey and reach for those carrots. Not only is the customer service poor, the inside of the place was so unclean and gross! More often than not for our fast food fix we go through the drive through but just once take a look inside the place...see where your food is coming from. This place is gross. Over flowing trash cans, trash on the floor! ketchup on the windows and banners. ick. If you're looking to diet, this is the place to go because you will never eat fast food again.

    (1)
  • Austin H.

    Okay... Where do I start? Well, I guess I'm gonna start with the "burgers". I ordered a Quarter Pounder with cheese, the regular meal I order. A 10 minute wait later I get what looks like a hamburger, a regular hamburger nothing on it. So I tell them and I wait another 5 minutes for my quarter pounder. Okay. So I open it up. Definitely doesn't look like a quarter pound, although I don't expect much out of these types of chains. I didn't expect the patty to be about 75% smaller than the bun. So whatever, I was hungry. I take one bite out of it. Dryer than the Sahara Desert on Mars. So I ask for ketchup. 3/5 of the cashiers couldn't understand what I was saying, until the manager gave me some. Thank God, then I could finish the crappy meal and get on with my life. But I came back with a friend for breakfast. She has kids, and so naturally they would want to play on the playplace. A quick inspection leads me to seeing that there are screws missing where screws should be placed, the playplace has that particular "McDonald's" smell and stickyness. So, let me recap. They got my order wrong. The patty wasn't really even a patty and definitely not a quarter pound. half of them don't understand English. And the playplace doesn't seem very safe and is very old.

    (2)
  • (4)
  • Lisa H.

    Its True...This is the WORST McDonald's EVER!!! The last time I went to this "McDonald's" was a few years ago. Its true what all the other reviews say; it is the dirtiest McDonald's with the worst service. The nearby Roberto's Taco Shop is far cleaner with better service. I'm actually very surprised that the McDonald's corporation would allow such a disgrace to go on for so long, I thought they were known for quality control. The last straw for me was when I went there with my husband and ordered a Fillet o' Fish. When we got the sandwich we realized there was something wrong; it didn't taste right. Then we noticed that the cheese was missing. The picture of the fillet of fish had cheese but ours didn't. So we went up to the counter and told them that our sandwich was missing the cheese. Then to our amazement, the "cook" looks at the manager with a puzzled look that asked, "should I give them the cheese?" The manager then very reluctantly nods in the affirmative. She goes on to put a slice of cheese. But here's the amazing part...after we get our sandwich we open up the sandwich and there's a HALF Slice of cheese in there. Not even a full slice!!! That was the last straw. BTW...even with that half slice of cheese the fillet o fish tasted wrong; it didn't taste like any other fillet o fish I'd ever had. It was nasty. I haven't had a fillet of fish since then, and it used to be a favorite of mine. In fact, I almost never go to any McDonald's since that visit. Avoid this McDonald's at all costs unless you're addicted to McDonald's and are looking for one that will get you off of all McDonald's for good.

    (1)
  • Dena L.

    I've traveled cross-country by car, twice, and I have three kids so let's just say I've been to a lot of McDonald's. This is the ultimately worst McDonald's I've ever been to. Service is slow, and they almost *always* mess up my order in some way or another. The place is FILTHY - disgustingly dirty all the time like the floors haven't been mopped in days, overflowing trash cans, tables in need of wiping, etc. I won't even mention the bathroom because even just thinking about it I just vomited a little in my mouth. Gross. Employees are difficult to understand (and visa versa apparently, based on how often they get my order wrong. The playground is dirty, like the rest of the restaurant, but they also don't enforce the rules there. It's a nightmare. I continue to visit this location because I live in Mira Mesa, but most of the time I make the effort to drive to Scripps Ranch or Penasquitos to have a safer and more relaxing (as relaxing as McDonald's can be) dining experience.

    (1)
  • Amy D.

    (1)
  • (1)
  • Ali S.

    (2)
  • Michelle N.

    (1)
  • Grey D.

    (5)
  • Samantha C.

    (2)
  • Tom M.

    (1)
  • Big R.

    (1)
  • Sarah H.

    (1)
  • D L.

    (1)
  • Holly B.

    (3)
  • Andrew C.

    (1)
  • STEVE T.

    (1)
  • (3)
  • (1)
  • Jacqueline M.

    (5)
  • Christine K.

    Surprisingly this staff is very nice I usually stop by when I'm feeling broke and hungry. You can't expect much from a fast food place. I always get a deluxe meal. Pancakes, sausage, biscuit, bacon and hash brown included! For 4.99 I think?! Cheap!!!! I like orange juice but the McDonalds OJ isn't one of my favorite things. Lots of parking and on the back of your receipt you can get a free child pass to Legoland with a purchase of an Adult ticket. Also there is a new sign on the drive thru that states only a 60 second or less wait for lunch or your money back!!!

    (4)
  • Jojo F.

    I usually go through the drive thru when coming here but today I decided to eat in and treat my son to a happy meal...... And um YUCK! This place needs a serious cleaning .. There are so many flies!!!!! Near the soda machine, and seating areas. My son even spotted what looked like a baby roach crawling near the register area. I'm so disgusted.

    (1)
  • Jeremy S.

    Yeah, yeah, I am actually going to review this particular McDonald's location. Sue me. This McDonald's should have a third window in the drive-thru, to exchange all the wrong items received at the second window. Filet-o-fish and large fries somehow ended up two double cheeseburgers, 10 piece Mcnuggets and small fries. C'mon! I knew by the weight of the bag I had the wrong order. Why oh why didn't I look in the bag before driving off? It can't be this complicated to get drive-thru orders correct. The real reason for only 1-star is the ice cold and stale fries. That was the real crime.

    (1)
  • Royce L.

    I went to McDonalds today and service was really good. I came for the happy meal and they were really nice in showing me which toys they have. I ordered the vanilla latte and the 20 piece mcnuggets. Very vanilla, standard and no problems with prompt service. Not sure about night time, but in the day time its good. Better service than the other McDonalds and no issues or problems.

    (5)
  • (5)
  • Joyce D.

    This McDonalds is located near Chase and the shopping center with Seafood City. I'm guilty of loving McDonalds and I frequently go to this location on my way home from work. There's drive thru and play center. Service is pretty fast. I would say the food is fresher when it's the busy hours. Driving out of the drive thru can be a pain during rush hour. There are some nice people who will let you go through :)

    (4)
  • Ben L.

    Saturday I ordered and paid for 5 burgers, but when I opened the bag at home, there were only 4. A bacon clubhouse burger was missing.

    (1)
  • Casey F.

    I am not the biggest fan of McDonalds. However, it is my go to if I have to be up at 4 am or its 11pm and I'm hungry. That is one thing McDonalds does right. A lot of fast food places are open 24 hours, but McDonalds was one of (if not) the first to do it. I believe most would agree with me that this is the first place you think of going if it is super late. The food is always made exactly how you order it, which is reassuring. The food is as good as McDonalds has ever been, so no complaints there either. My only complain would be that the restaurant could be cleaner. I have been in here a few times and every time I am, there are dirty tables, even when it isn't busy. All in all, I guess you get what you pay for.

    (4)
  • Desmond F.

    Yeah, it's a McDonald's. I'm not gonna lie, I really don't frequent them that often. To me, their burgers are just so processed. And frankly, no amount of praise or ranting from little ol me is going to take business away from them. The specific location is nothing special or out of the ordinary, nor is particularly bad in my opinion either. It's just a McDonald's. I usually use the drive through where they have yet to get my order wrong and have been plenty nice. Can't complain too much. Still, I have a soft spot for their chicken McNuggets. Man, they may be processed and developed in a lab but man did those guys know what they were doing. It's gotta be my food porn, guilty pleasure with no real excuse for it. YEAH SCIENCE!

    (3)
  • Maria C.

    How dare you charge me .40 cents extra for extra fudge on my hot fudge sundae!!! Last time I ordered a sundae it was from the dollar menu... Damn, has it been that long since I've gone to a McDs? Oh and last time I ordered a small fries it was from the dollar menu too. Sundae: $1.29 + .40 Small fries: $1.29 P.S. What happened to the dollar menu?!

    (1)
  • Chris R.

    I usually go to Starbucks for WiFi access so I can VPN in to work. However, I keep finding that it is hard to find a table at Starbucks and the WiFi is very slow. So today I tried an experiment to go to McDonald's near my home to see how the coffee and WiFi is. At McDonald's, the WiFi is from AT&T just like at Starbucks. The connection I found to have better speed and lower latency than at Starbucks. This is probably because I was the only one on WiFi. I ordered a mocha which was almost as good as Starbucks. But the positive is that it cost less than Starbucks. Another positive at McDonald's is that I had no problem finding a big table. Of course there has to be a dark lining in this silver cloud. And that is the atmosphere. At McDonald's you have to look for a quite part of the dining area. A lot if it is noisy because of so many kids. And I found one staff person to really be loud when she talked on her cell phone. Of course, this McDonald's can no way compete with the ambiance of a Starbucks. Overall, I think this McDonald's is an OK alternative to Starbucks for WiFi and getting some work done.

    (3)
  • Alex D.

    They always mess up your order so always check your bag. Recently i called back and they offered me a free meal and voucher. I go back later that day and the filipino manager with blue shirt argues with me. The order they messed up was a #1 large and when they refunded me they gave me a big mac, value fries and no drink. I said the order u guys messed up shows on my recipt that it was a large. She said they only got the burger wrong so thats all i should get. After arguing and getting a large fries and (small drink) she speaks in tagalog to the other employee which is my language also. She tells him "you shoulda gave him a water cup". Worst experience ever and never going back. P.s. And you want $20 an hr when you dont even deserve $5hr

    (1)
  • Michael S.

    Most people are talking about stupid reviews. They are not reviewing McDonald's,they are reviewing pointless things. Now as for my review... Mira Mesa McDonald's is dirty. Not clean inside or out. The building is old and ghetto looking. I even saw a drug deal happen right out side the entrance,I called the police. That whole McDonald's needs a do-over. The staff I feel are not even citizens, they hardly speak or understand English. I always get my order wrong because of this. They need to hire better staff asap. The food in that McDonald's is very cold,old and nasty. I actually have to tell them to make my food fresh and they say I have to wait. I wanted breakfast at midnight and a few times That I went I was their at 11:57,3min and they would not take my order. They said the eggs are not ready. Now idk why the eggs would be cooked in the first place when nobody ordered them. That to me is very disgusting for them to have eggs already cooked and sitting their. Eggs take 2min to make. They should not be pre-made sitting their. Oh and this is with all McDonald's I found out because I went to other McDonald's an they said the same thing,that the eggs weren't made yet. So anyways this mira Mesa McDonald's is the worst. The one in scripps ranch is better. Unfortunately I have to travel to scripps to get McDonald's when I have one here in mira Mesa. Scripps McDonald's has hot fresh made food. Mira Mesa is disgusting and should be demolished and remodeled.

    (1)
  • Tom N.

    Drive through very bad service and it's hard to understand what they are trying to say. The worker aren't that nice either.

    (1)
  • Sharon M.

    It is now time to "ban" together to "ban" McDonald's I know we all LOVE our fast food fix, but this McDonald's would make you stop cold turkey and reach for those carrots. Not only is the customer service poor, the inside of the place was so unclean and gross! More often than not for our fast food fix we go through the drive through but just once take a look inside the place...see where your food is coming from. This place is gross. Over flowing trash cans, trash on the floor! ketchup on the windows and banners. ick. If you're looking to diet, this is the place to go because you will never eat fast food again.

    (1)
  • Jennifer J.

    (5)
  • (5)
  • Rob L.

    (4)
  • Juliet Rachel C.

    (3)
  • Mark A.

    Family restaurant that has good food and quick service. Tried the mufungo and black bean soup and both have great flavor. For the main I tried the shredded pork with beans/rice and again was pleased. I am not a Cuban aficionado but I will say from the feedback I got with those I went with, this is a good spot to eat for a great price. Would go back again.

    (3)
  • Carmen D.

    I first tried this place about a year ago. I went in search of good cuban (i was raised in miami) and this place looked promising. The staff was nice, the restaurant was charming and very "cuban" with a variety of mementos on the walls and tables. However, the food was bland and banal at best. While I'm probably a lot pickier than the average customer, this place wasn't quite what I was hoping for. I haven't been back since, and I wouldn't tout it as the best cuban place in town at all. Give it a try, I may have just gone there on an off night, but i wouldn't recommend it if you're hankering for some authentic Bistec de Palomilla.

    (2)
  • (4)
  • Tiffany H.

    (4)
  • John L.

    (5)
  • Quinn S.

    (3)
  • Scott R.

    Visiting from Canada, and our hunt for authentic Cuban lead us to Numero Uno based on the Yelp reviews. We were not unsatisfied. We split a giant half roast chicken and yellow rice with our two youngest kids Our oldest son had La Pareja - Bistec & Pollo Salteado cooked with onions, green peppers and chorizo. Served with yellow rice and black beans, My wife had Bistec Saltedo: Pepper steak, strips of steak grilled with plenty of onions, green peppers and chorizo. Served with yellow rice and black beans. I had a Cuban sandwich. All the food was excellent and authentic, prices reasonable and service warm and friendly.

    (5)
  • Jack A.

    Numero Uno is a fun, neighborhood Cuban restaurant. The dining area is small, but food is moderately priced and well prepared. A really great feature is the live music on weekend nights. An old gentleman sets up an electric keyboard in a corner and just jams all night. Even though he always flirts with my dates, he's does it with enough panache that I don't mind. I hope to be that smooth one day. Classic Cuban dishes are done well here. Ropa Vieja is delicious, as is boliche and pernil. They make a great shrimp mofongo with lots of garlic and their soups, especially the caldo gallego, are warm and filling. Most entrees come with rice and black beans or yucca. Dessert is, for me at least, all about the tres leches cakes. I've had the flan (awesome) and dulce de leche (so-so) also. There's a modest wine list and a couple of beers available, along with a solid Sangria. If you go for the Sangria, be aware that they mix the wine with some sort of fruit juice, then pour the mixture into a wine glass with chopped fruit in it. On my last trip, my gal warned them of a serious strawberry allergy, was told they could handle it, then was presented a glass with strawberries in it and fairly indistinct answers about what went into the wine. Needless to say, she had a beer. Parking isn't easy, but if the lot is full, there' plenty of parking across Orange Ave and on the streets.

    (4)
  • Anil D.

    (4)
  • Jerry M.

    (4)
  • Brandon D.

    (5)
  • Alessandra V.

    Can I just say, what the heck?! Why has it taken me so long to try this place? Cuban has to be one of my all time favorites, yet no one ever told me how good Numero Uno is! Having grown up on the opposite side of town, I was used to the many Cuban options that were around me. Since moving to the Downtown area I have been struggling to find a really good Cuban place. Numero Uno is exactly what I have been looking for. I had the Ropa Vieja with white rice and platanos - to die for! The Ropa Vieja was cooked to perfection and the sauce was a-mazing. Don't waste your time with wanna be hipster Cuban sandwich shops, Numero Uno is where its at.

    (5)
  • Greg W.

    I've been eating here for over 20 years. I always get the same thing: the papa relenas lunch special (#7). I could eat it every day. Consistently good and cheap too.

    (5)
  • Frank R.

    Great atmosphere small homestyle dining room. Try the empanadas an the midnight Cuban sand-which. Service can be slow but only because they get so busy especially around lunch time. If you're a local business owner or just have a card they will allow you to display your card under the glass at any table. Overall a great experience a must stop Cuban diner for Orlando. I love the food but the service is haphanded and not adequate. Plenty of cozy home feelings but seriously needing a modern update. The facilities are small but always clean the food portions are abudent lunch or early diner either way Buen Provecho

    (4)
  • Orville w.

    I love Cuban food and this restaurant reminds me of why!!

    (4)
  • Charlotte W.

    If you're looking for simple, delicious Cuban food this is the place for you. The prices are right and the service is quick. Perfect place for a fast yummy lunch!

    (5)
  • (4)
  • (2)
  • Rhonda W.

    (5)
  • Annabelle S.

    Llike cuban food? Then you'll like this unassuming little cuban restaurant located just south of downtown in what's the up and coming SODO area. Yes- that is the acronym for South Of Downtown Orlando! Don't expect fancy decor ( but at least it's clean) or cooking just cheap but good cuban staples such as ropa vieja, rice and beans and plantains. A word to the wise... Get there early! Their parking lot is beyond tiny and in today's world of super huge SUV's getting out of the lot can be a nightmare. The last time I was there one of the guys in the kitchen came out and helped me execute what must have been a 20 point turn.

    (3)
  • Joan W.

    3 words. MOFONGO MOFONGO MOFONGO!!!!!! What ever else you order could be meh--everyone comes here for the MOFONGO! : D It is amazing amazing amazing! Their stewed stuff is good too, but guys seriously plantains!!!

    (5)
  • Sid W.

    I grew up on Cuban food in Miami. My grandfather and my mother cook the best Cuban food in the world! I tried this place a couple of times and it's not that good. It's not really even true Cuban food. Everyone was very nice and the decor was awesome, but the food was not good enough to keep me coming back.

    (2)
  • Michael C.

    Cuban bread, meats, cheese, pickles, and mustard...yum...Numero Uno Cuban Shop has the cuban sandwich perfected! Located on S. Orange near Michigan Ave., this is one of my favorite neighborhood eateries. Rather on the small side, this is a great place to grab something to go for lunch, or sit down for a quick dinner before a night on the town. The service is decent and the prices are affordable. If you are in the area this is a place you've gotta try out!

    (3)
  • Joe P.

    Service was very friendly and not slow. Fried sweet plantains, green plantain chips, pork chunks (mesitas? Cerdo), and empanadas were all very good. The old guy playing Sinata tunes on the keyboard was a nice touch. I don't know much about Cuban food, but according to all the awards on their walls, they are very authentic. Simple, basic, flavorful, comfort food. For the $, hard to beat.

    (5)
  • Georgia B.

    I'm no connoisseur of Cuban food, but as far as I can tell, it was on point. I had the bistec de palomilla- very tasty, perfect balance of steak and onions. We tried the ropa vieja, which was delicious and well appreciated by our little one, and the picadillo was great too. The best part was that we had a lot of time to eat, and then we realized the USA-Ghana game was on. They graciously turned on the game for us, and we watched it with the staff (it wasn't that busy at 3 pm). The atmosphere was great, really friendly, and on a belly full of delicious food, the USA loss wasn't as sad.

    (4)
  • Andrew F.

    (5)
  • Kelly C.

    (3)
  • Tony B.

    The best thing about this McDonalds is that there is a Popeyes across the parking lot with yummy Jambalaya! Pass thru and get some real food!

    (1)
  • Martin L.

    McRib is Back. Kept seeing the ads on TV. It did look good (yeah i know its not real pork) :-). So had to go to my local McDonalds on a Sunday morning. Wanted one as a snack. Place was a mess. People in line seemed upset. People behind the counter were running around frantic. It seemed there was little in the way of process. Each employee seemed to be doing their own thing. Periodically the manager would yell at someone to speed up. Was in line roughly 10 min to place an order. Took nearly that long to get the sandwich. Not the place to go if you are in a hurry.

    (2)
  • Tina K.

    My expectations at McDonalds is pretty low but this particular McDonalds has to be the worst. Lets start with customer service....all I can say is WOW. I witnessed a customer order a drink from a manager with no ice. The manager barked at him demanding to know why he wanted a drink with no ice. The rudest thing I ever saw. They completed botched my order because of the obvious language barrier and to top it off the employees are completely rude. They forgot to put the chicken nuggets sauces in 3 of my happy meals and when my son politely asked for the sauce they barked at him demanding he pay for it. Very angry employees. Definitely needs retraining for the staff.

    (1)
  • Leezel N.

    I haven't really eaten at McDonalds on a regular basis (couple of times a year) since my college days, but when they started coming out with these smoothies, I decided to give them a try and they were pretty good. I tried their frappes, and those were good too. The Iced Coffees were good, but weren't always consistent (sometimes too much cream, sometimes too little). I only go through the drive-thru, but from what I've seen, the staff seems pretty friendly.

    (3)
  • Jonny G.

    I love the 24 hour drive through makes it really awesome on the nights I get out of work late and just want a drink till I get home :D

    (4)
  • G P.

    Mcds is Mcds. But this drive thru is slowest on the planet. They don't take orders one after another. It's like they take one, serve one, take another and so on. When you get to the ordering speaker, you have to wait at least two minutes. They lag.

    (2)
  • Scott M.

    Four $.69 ice cream cones from the drive thru. What could go wrong? Nothing! Smiles all around from my kids. Staff seemed mature and professional. Drive through with 5 or 6 cars went fast.

    (5)
  • Erich L.

    Pros +Can't beat the dollar menu +And the other signature McD's items +Uh nice remodel? Cons -Horrible service -Unclean -Prone to double checking your order Bottom Line: Of all the McDonald's I've been to this one scrapes the bottom of the barrel. Sure it's busy but hey it's McDonalds - it's always busy. But that doesn't excuse them from poor customer service and poopy bathrooms, and the bathrooms used to be worse. I only frequent this place out of convenience but if possible I try to go to the one in Sorrento Valley...too bad they close early. In short, do yourself a favor, throw some cheese somewhere else unless you absolutely need a Big Mac fix.

    (2)
  • Scotty P.

    I think McDonalds is getting more expensive by the day. Karl B. commented about the long lines at the drive thru. If you walked inside you would see one person at the cash register taking orders. Also if you want cold food go to this location.

    (2)
  • David B.

    Food poisoning from dollar cheeseburgers.

    (1)

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