Happy Dragon Menu

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Visit below restaurant in Stayton for healthy meals suggestion.

Visit below restaurant in Stayton for healthy meals suggestion.

  • Melissa B.

    The egg flour soup was the best I've had! The waitress was very friendly and even brought us a free drink to sample. A lot of reviews said this place was dirty but it looked clean to me. They also gave us very large portions, which was nice because we had plenty of leftovers.

    (4)
  • Tina M.

    Had the salt & pepper shrimp (which was beautifully cooked, crisp, tender and just spicy enough to give a tingle), and the fried almond chicken (also delicious, crisp, and the chicken tender and juicy). Service was excellent, friendly, and unobtrusive, and the decor was dated, but pleasantly clean. Glad we took a chance and stopped here on our way through town. I would absolutely come here again. Any place that can cook shrimp and chicken so beautifully definitely deserves a repeat.

    (5)
  • Dave S.

    Food very good at times, not so good at other times. Do not eat there if I have a choice.

    (2)
  • Paige H.

    So this place needs a little updating and housekeeping, but it wasn't filthy, just needed some attention in some places people probably hate to clean. This place is the literal "hole in the wall" restaurant. I've been here once before for lunch when it was called something different. It wasn't horrible food or service so I decided to try it again, as we just moved back to the area. As for the rest of the experience: The Soup was good! It was thick and creamy with lots of flavor. I'd rather it be thick than watery like so many places are. It could have been a little thinner, but I'm not really complaining. The portions for our main dishes were HUGE! My husband can put down food like its nobody's business, and he could only eat half. I got the #9 with pan fried noodles. the BBQ pork was tasty and thickly sliced, as was the almond chicken. Just really rich flavor. The sesame beef was good, but not the taste I was used to - still good, though. I tasted the general Tsao and it lacked spice, but not flavor. Perhaps we will ask for them to kick it up a notch next time. The only complaint I have is the pork fried rice, it just wasn't that great. The waiter was very friendly, he kept our waters full and even boxed our leftovers up for us, which was a nice gesture. All in all I will be back. It wasn't as disappointing as I had expected from the reviews. I give it four stars because the only thing I didn't like was the rice.

    (4)
  • Sophie B.

    The food was not bad, not good. Gen Tso Chicken was twice cooked and we could not eat it. They did not charge us for it, which is why there are 2 stars. Mar Far chicken was interesting. Everything was bland.

    (2)
  • Vince H.

    Place was empty and dirty, food was dried out and disgusting. I strongly encourage people to stay away, I am not normally very picky at all, I'll eat pretty much anything, but could not eat much of my food here.

    (1)
  • Alicia R.

    The atmosphere is lacking for sure. The flooring, seating, and decor in general could use updating. The waitress was fantastic and is the main reason for more than 1 or 2 stars. She was very friendly, interacted well with the children, and got everything right. The General Tso chicken was okay. A bit of it seemed over cooked and it wasn't spicy at all even with a request for extra spicy. The lemon chicken was over battered and the sauce was kind of bland. The egg flower soup was great. It was thicker than a lot of places and tasted better than most too. The rice was nothing to rant or rave about. The strawberry lemonade was great and came with huge chunks of real strawberries. The crab puffs were pretty good. Overall, I don't know if I'd go back, but I also wouldn't recommend against giving it a try.

    (3)

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Map

Opening Hours

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Specialities

  • Accepts Credit Cards : Yes
    Good for Kids : No
    Noise Level : Quiet
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Happy Dragon

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