The best greasy happy hour food. Seriously, Henry's has awesome cheesy criss cross fries, sushi, burgers, and orange chicken all on the same happy hour menu... and it works! It's always difficult to find seating during happy hour and is a bit of a meat market. The billiards tables are fun if you know that they're there. Again, Happy Hour food is heavy but heavenly. Oh, and they have a large selection of beer.
(3)
Michelle T.
I've been to Henry's 4 or 5 times in the last year and it is one of my go-to restaurants in the Pearl. Service can often be hit-or-miss depending on who you get and that is why I have given 4 stars, but my most recent visit last weekend was great. I love the bacon cheeseburger and gorgonzola fries, and their salads and hummus appetizer is fantastic. When going out in the Pearl we usually pick between Henry's, Paragon, and Brix, and Henry's is probably our all-around anytime favorite. Sometimes the wait can be long but I think that can be true of any restaurant, especially one as busy as Henry's. What matters to me most about "service" is just having a waiter/waitress/hostess who seems generally pleased that you want to dine at their restaurant and genuinely wants to make your time enjoyable so you come back. If their service was a little bit more consistent/friendly, I would definitely give this place 5 stars. Well done.
(4)
Suzy G.
This place was super tasty. We all got lunch specials and the price was great. My son go the mac and cheese chicken plate. It was delicious. My husband got the salmon equally delicious. I got there Gorgonzola Cheese tri-tip sand which. That was the most delicious sand which I have ever eaten. It came with a side of home made potato chips that were crunchy and deliciously seasoned. If I lived here I would be a regular at this spot.
(5)
Kevin A.
Very good quality. Service was good. waffle fries with melted gorgonzola was a great idea, very creative. I loved the fact that this business operated out of an old Portland brew house....and in fact brewed their own beer and paired them to their menu. I would also recommend the Stout Cheddar Soup for starters.....very good!
(4)
Whitney S.
AMAZING BRUNCH EXPERIENCE. Their make-your-own bloody mary bar is especially wonderful on Sunday mornings after a heavy night out before. For $3, it's the classiest bloody mary you'll ever make (the blue-cheese stuffed olives among other delights are super tasty). The breakfast buffet is very nice as well. I'm a huge bacon lover and those thick, cut slices of applewood smoked bacon are making me hungry right now thinking of them. Just plain exceptional other breakfast food stuffs too...corned beef hash, nice selection of fresh fruits, potatoes, eggs, omelette station, waffles, pancakes, juevos rancheros, you name it: all the breakfast foods you love are here and delicious!
(5)
Luckey S.
Great spot for beers and good eats.
(4)
Susy W.
Writing as visitors from Seattle... My girlfriends and I had a great time here. We were told there was a long wait so we just planted ourselves at the bar. We were impressed by the extensive list of beers on tap. We were shortly seated for dinner and we got the chicken lettuce wrap and onion rings for appetizers. The chicken lettuce wraps were delicious and the onion rings were ginormous. However, the main course was what really won my heart (stomach?). I got the Parmesan crusted tilapia, which had the best scallion mashed potatoes. I was almost mad at myself for eating appetizers! I would definitely go back. The atmosphere was very nice and I thought the prices were fair (not your typical bar fare).
(4)
Faye F.
this place is pretty ok. food choices is varied though a bit pricey. tried the stuffed burger and as it's labeled in the menu to be the "best stuffed burger" it claimed to be... it was not. Too greasy/oily and not particularly tasty. It was lacking seasoning. Someone give me an In-N-Out now! Drink choices were ok. My friends went gaga over their mojitos but I tasted nothing special about it. the only somewhat different and interesting tasting was the fries with gorgonzola. It was pretty good but tasted gross after awhile because the cheese solidified.
(3)
Alex Z.
I went there for dinner with somebody I met on the train from Los Angeles to Portland. I got a recommendation from the doorman at my hotel, Hotel Lucia. It was rather big, a half-bar, half-restaurant, and felt like a strange spot for two train-traveling kids. People were on dates, in dressed up fashion, and some lady was wearing a black beret. We were still in our twenties, and these folks in their thirties and up, wearing black and brown, were distracted by my new friend's colorful jacket. We got the Fish and Chips, and they were great, thick chunks of white fish. It was cooked to perfection. The chips were shoe-string and not too thrilling, however. The fish was what I wanted, and that was pretty good. The cole slaw was made from a light vinaigrette (no mayo, woo!), and it had a citrus-y taste to it. It's a solid date restaurant, or maybe a group dinner operation. They have a pretty inviting bar, if it weren't for the abundance of mature decor. The bar's a little upscale and unwelcoming to younger people, but definitely a place for beers and good pub food. They had a wide selection of beers. I chose a couple of their local offerings, and enjoyed them both.
(4)
Marcus W.
A good friend took me to Henry's for dinner. It first looked like a Gordon Biersch which I love. They have a large selection of beer but being that they are suppose to be a brewery with no brewing of beer made me disappointed. I ordered a Steamer but wasn't anchor steam it was listed near the Fat Tire and the waitress recommended it. I ordered the Ribs and they were blah and salty. I thought that they were pricy and paying for ambiance but nothing more then just a bar. I wasn't drinking that much so I would recommend as a place to hang out and drink but when comes to food the 2 stars is more than adequate.
(2)
Trinity G.
Don't go here if you want to eat. Poor service, waited 30 minutes for a server to approach us. We should have walked out earlier.
(1)
Ken B.
OMG - BEER Heaven. BEER BEER BEER!!!!! I love BEER, especially North-West microbrews. In my humble opinion, the world's best beer is made in Oregon, Washington, BC and California. Henry's has the most humongous selection of beers that I have ever seen. I could not count all the taps from where I was sitting but I guess they had 40 to 50! I am not kidding. I could have stayed there until my liver exploded. I heard that the food was good but I did not try it because it would have taken up room inside me and limited my beer intake. I managed to sample five of their IPA and Pale Ale but I must return some day. Too bad Vancouver has nothing like Henry's :(
(5)
Aidan P.
This is a great old building with a good story that houses a very solid brew pub. This is a great place to take a large group for dinner, or enjoy a superb happy hour in the bar. I bring visitors to Henry's because its a good one stop shop to enjoy Portland - sipping a Ninkasi Total Domination and eating gorganzola cheese fries is an experience unique to this part of the world, and can serve as a quick and dirty "Portland Experience" if one doesn't have the time to gastro-tour. Service can get slim when busy, but thats the nature of the beast, and finding a table in the bar any weekend night can be a Hurculean Task. Great beer list, full bar, and quality food from all over (think Cheesecake Factory in selection, just not as large)
(4)
Kristen M.
CARBS & CHEESE is what makes happy hour the best food ever! I've only gone here for happy hour for their amazing deals. Unfortunately the drinks do not apply to the happy hour prices. Located in the Pearl District, this little snazzy place is hustling and bustling with people hanging out to watch a game, people on a date or just a lil hub where people stop by after a hard day's work. The meal consisted of lots of CARBS & CHEESE (how can you say no to that?): **disclaimer** This happy hour menu may not be intended for the health conscious people due to the delicious blends of different types of carbs and cheese. 1. Signature Gorgonzola Fries: $3 of delicious goodness of waffle cut fries paired with Gorgonzola cheese. Who knew these two pairs would deliver wonderful goodness. A MUST to get when visiting this place. 2. Traditional Mac & Cheese: $3 of an all American pastime favorite. There's nothing like home made food made for cheap. You can't go wrong with this grown up version of mac and cheese. 3. Spinach-Artichoke-Parmesan Dip with Tortilla Chips: $3 of Cheese, veggies and chips. Devoured in minutes. Excellent ratio of veggies and cheese ratio in the dip. Definitely satisfied. 4. 1/3 LB Cheese Burger: $5 for a classic delicious burger which included Tillamook Cheese. It's your simple burger with all the fixings. Served with chips and it was delicious. 5. Brick Oven Flat bread: $5 engrossed with rosemary and Parmesan cheese. Simple and delicious. My drink of the night: Lavender Martini - who knew that this concoction would provide flavor and deliciousness ($8). Overall, my meal of carbs and cheese with a bit of alcohol was satisfying. I will definitely be back at Henry's for more happy hours!
(4)
Russ C.
Food - 4 stars: the cornbread app was fantastic, sweet corn with a hint of spicy jalepeno. The grilled ceaser salad was disappointing and mostly tasted like smoky wilted lettuce. The pork chops were great, tender and filled with rich smoky applewood flavor. The stuffed burger was great as well. Drinks - 5 stars: A 4 page beer/cider/wine selection and they offer 2 free samples. Service - 5 stars: despite being a busy Friday night our waitress gave us great service throughout the night. Ambiance - 4 stars: Henry's has the whole loft/brew pub/restaurant thing done very well. The only problem is the music in the bar was too loud Overall a solid 4.5 stars and a place I'd definitely go back to again without hesitation.
(4)
Danica N.
This place is pretty awesome with the ice bar that supposedly keeps your drinks cool while you are sitting there. Tried quite a few of the appetizers and they were all piping hot and delicious, especially the macaroni and cheese. Also really was in love with the Gorgonzola waffle fries. There was a lot of people in the bar the two times I visited, and it was easy to find a seat and get served immediately. The service was great both times I visited and the wide selection of beer is also awesome. Would love to visit there again when I'm in Portland!
(4)
Igor V.
They screwed up and forgot our order, and made up some excuse rather than admit the small mistake. And I think they gave me the wrong beer too. The food (when it did arrive) was nothing special.
(2)
Niki J.
Since I used to work here back in the day, I know I am a little biased, but Henry's to me, embodies everything you want in a great bar. Hundreds of beers, extensive martini menu (great mojitos) and an amazing food and Happy Hour menu! You consistently get great service here and it is always packed with people. You better get there early on Friday/Saturday nights if you are looking to get a table as this is no hidden gem in Portland, quite a few people know about it and love it!
(4)
Caroline L.
3.5 Thought it would be like a typical bar type place, like Gordon Biersh or something, but was pleasantly surprised by the decor and atmosphere. HUGE portions here. Here's a breakdown of the food: Pear and gongozola (I substituted for fresh mozarella balls) salad- excellent salad, loved the vinagrette dressing and candied walnuts Crab salad- pretty good! can taste the crab, generous portions Swiss/Mushroom Cheeseburger- nothing outstanding, but solid burger, crispy crunchy fries Sockeye grilled salmon- mom reports overcooked and dry, did not enjoy it at all Overall, the food was good, but my mom really didn't like the entree, so had to bump down the stars.
(3)
Michael C.
The Good: Happy hour is the best! Cheap and delicious foods, wide selection of beers, and large restaurant. The Bad: Happy hour is only exclusive to those sitting in the bar area, and it gets pretty difficult to find a table with a big party. Try: the mac and cheese (you either love it or hate it -- I loved it.) The caesar salad was big for $2. [All Happy Hour] Don't Try: the hot dog slider with kraut. The mustard was a little too strong for my nose.
(4)
Olivia T.
Bradley Cooper works here... Gotcha... No, Bradley Cooper doesn't work here. There's a waiter that looks like him which was our waiter. His service was ok. A bit on the sluggish side, he forgot my glass of water request. I'm a lightweight and face was red like beets. I needed H2O and I was waiting for a while for it. Besides that, the service was ok. Happy Hour food here is a killer deal. $2 for Mac & Cheese, $3 for Spinach & Artichoke dip, $5 for burger, and I enjoyed my $4 Salmon and rice dish. We were full from the food and we gulped some good brews and cocktails. However, unlike the Happy Hour food price, brews and cocktails here are pretty spendy. $5.50 for brews and $8 for cocktails. They don't put prices on their brew menu. Next time when we come here, we will just consume the food and head down to a different joint for some booze action. We like to drink and be merry, but we also don't want to be broke because of Henry's.
(3)
Daniel W.
Pinch me. I think I may have died and gone to burger heaven. They got some damn yummy burgers here. Also the gorgonzola fries are not to be missed.
(5)
Steven M.
I come to Henry's Once a month or so but seems to be more now that I've discovered their Happy Hour. I love the dinner there and now am in love with the Happy Hour Menu as well! a HUGE list of beers, $2-$5 Menu items, along with outdoor seating during the summer made this a great place for a late lunch. Myself and 3 friends had 3 rounds of food as and beers all around and the bill came out to less than $60, simply amazing. Great staff, great food, can't go wrong at Henry's!
(4)
Dawn M.
When in town, and travelling with one particular co-worker, I tend to end up here for beer. They have an impressive selection of beers, well organized on a menu that lets you hone in on the type of beer that you want, which I very much appreciate. Last night, we actually went for food. Gotta say I was a little under-whelmed. I probably wouldn't bother going back for food again, will just stick to the beer. This week tried Moose Drool and another one in the same category (name escapes me), and both were awesome if you like darker beers with a sweeter finish. (Odd - I just went to their website to look up name of beer and I can't find a beer listing - can find lunch, dinner and wine menus...and happy hour menu...but no beer menu. Aren't they known for their beer selection? Maybe I'm blind.) Would I recommend? Sure - it's just up the street from Powell's Burside, and the beer selection is too good to by-pass. I'd qualify on the food though. Would I return? I do, for the beer.
(3)
Sarah A.
This is a pretty standard pub. The food was okay. The beer selection on tap is great, though. Service was friendly. We didn't eat in the bar because it was insanely loud and busy in there, and the restaurant side was quiet and mellow.
(3)
Niki G.
I stopped in with my sister over the weekend for a quick bite and had the best tomato basil soup I have ever tasted! They also had a fun bloody mary bar set up for $3 per drink which was a nice surprise. The service was just ok which is why I only gave it 4 stars, based on food alone it would have been 5 stars for sure!
(4)
Mal C.
HUGE list of beers. Try the Laurelwood Tree Hugger Porter. Yum! The gorgonzola fries were immense, intense, and delicious. The grilled hearts of romaine were amazing. The Gino's Philly Cheese Steak was...NOT so great... hardened to the point that I had to saw it with a knife instead of risking my teeth and didn't taste at all like a cheese steak, but I guess that's the case with most places outside of Philly. Mostly great though and had great service - probably b/c it was an off-time. Will return with hungry friends.
(4)
Amy C.
Great beer selection. Happy hour food is not very good at all. Go for the drinks and ambiance. Great pool upstairs.
(3)
Andrea B.
This is the perfect place to go to after a full day of shopping downtown ;) It reminds me of the Yardhouse in Southern California which I have missed dearly since moving back to Portland. Yummy rasberry cider, and the best spinach dip I've ever tasted in my life. They have over 100 beers on tap, and a pretty cool ice strip that goes around the bar to keep your drinks cold. Love it.
(5)
Jeff P.
Great bar for drinks. Tons of beers from all over. The best part is the ice around the bar counter to put your drink on to keep it cold. I haven't seen that anywhere else before. Love the atmosphere and always busy. I wouldn't go specifically for the food as you can get better elsewhere but for overall experience it is always a winner.
(4)
Cliff L.
I went there for the Happy Hour. Have to say, it is one of the better deals in town. The beer was kinda $$$ ($5-6 for a pine). But the Happy hour food was great. The burger and the crab cake were excellent. The Caesar salad looked really good. (I did not order it, but when the waiters carried the plates by me, It looked good.) The atmosphere were really nice, and the wait staff were helpful - especially with a super long beer list, you will need some help. Henry's also has a lot of other hard liquor, too. Just look up around the bar, some of them look really enticing.
(4)
Gina H.
I used to love Henry's (especially on Sunday... all day happy hour). However, they changed their happy hour menu. NO GOOD! The non-meat options are no good. Also, the beer is never on special and pretty steep in cost (though tasty). In closing... Henry's is no longer a 4 star! Sorry.
(1)
Diana X.
We came here for happy hour, got seated @ the restaurant side but wasn't aware that happy hour was on the pub side, so we had to move. Service is ok.. took awhile for the waitress to acknowledge us because she was working the restaurant side and the pub side, but after that she was fairly quick and friendly. food was good.. i like their fries..but they're all quite salty.
(3)
Michelle S.
This place didn't stand out to me because of their food. The mac n cheese + prosciutto was too salty and the mushroom + truffle oil pizza was a little oily and had too much mushrooms on it. But the place is awesome in that it's 3 stories and was able to accomodate the large party I was with. We didn't really have to wait for our food and our server was nice to split our check individually.
(3)
J B.
Took my wife here for dinner last night. It was her birthday and, with a two-year old in tow, it's damn near impossible to class it up too much. Plus, I have a real issue with imposing my little tornado on a restaurant full of folks who opted NOT to bring their kid and just want a nice evening out. That said, Henry's is the perfect place for our situation because the food it always good and the place is relatively noisy so we are less likely to offend. Henry's, once again, did not disappoint. I sat there at one point after having had a "discussion" with my daughter outside twice about her lack of composure at having just flung her drawing off our table and across the dining room and having performed a Houdini and stood up in her high chair. It was one of those nights...Anyhow, I sat there and reflected at how much I enjoy this place for allowing me the opportunity to enjoy great beer, good food, and good service in a more classy environment WITH my child. This is truly a rare combination for parents with small children. Usually, you must sacrifice some or all of the above in order to eat as a family with youngsters. Love this place.
(5)
Nelson W.
Henry's is the proverbial category killer for number of beers on tap. Even in a city like Portland, where the number of breweries per capita is higher than anywhere in the World (except maybe Munich), this place has a pretty impressive collection of beers. There is a separate menu just for the beers, and it's divided by category. If you're looking for a Pilsner, look under the Pilsners. If you want a Porter, choose from their list of 10. It's pretty impressive. The people behind the bar are fast attentive, and knowledgeable. They have a restaurant that is pretty decent, and an appetizer list that is great. I was a bit surprised that all of the appetizers were only $3.99. We had several, all were good portions, all were tasty, and of course all went well with our beer. The best thing of all is the little channel of ice that goes all the way around the inside of the bar. It's there to put your pint glass on and to keep it cold. Genius I tell you. Pure Genius!!! I posted a picture of my beer on it (it was a Blue Dot). Check it out: yelp.com/biz_photos/KSK3… Someone needs to get off their barstool and invent a zamboni for this thing. Maybe they could convert a travel size iron or something. The only major drawback that I could see in this place is that it gets very crowded with the stripey shirt bunch. However, we didn't have any kind of hassle with anyone, and in general folks were pretty nice.
(4)
KC U.
Had a great dining experience at Henrys! Not only one of the best happy-hour menus in Portland but its all day on Sundays! The staff was great and gave our guests and us wonderful service. We highly recommend this Tavern to anyone that enjoys good eats at reasonable prices.
(5)
Rafael Y.
Donilee was a 5 star server. Although there were limited veggie options, their veggie burger was filling and tasty.
(4)
Christina T.
I wanted to really like this place but it felt so corporate in an area where you have so many locally owned and unique options, that I felt guilty being there. The service at the bar during happy hour was great though! They had a wide selection of local beers and different styles (Stouts, IPAs, Wheat's, etc.) which was nice for picky people. The food menu during happy hour wasn't anything too unique or special, just your usual pub fare, though they did have a sushi roll.
(3)
Aubree N.
Went to Henry's billiards room the other night and I was surprised by how large the place is. Several floors of seating. The environment felt very warm and cozy, and I have to say that the food was great, especially the ribs. I also had an amazing martini that I will definitely go back for. Overall, fun place to meet friends and grab some good food.
(4)
Emily S.
Let me tell you about my friend Amy. She is about a foot taller than me. Smart, funny, adventurous.... wise. Loves to eat good food. I love her. Not in a gay way. Not that there's anything wrong with that... but I love her. She is in my top 5 to be stuck on an island with. While visiting Amy in Portland last week, she had a brilliant idea to go to happy hour at Henry's Tavern. It was a Sunday. Do they have happy hour on Sunday? HELL TO THE YEAH, BITCHES! Allow me to give you a rundown on our happy hour dishes with some prices: *keep in mind that we shared everything 1. Caesar Salad (huge) $2 2. Waffle fries with creamy Gorgonzola cheese sauce. $3 (?) 3. Mac n. Cheese (Cheddar, mozzarella, provolone) $2 4. Reuben Rolls (4 rolls) 5. Grilled Salmon on bed of rice with weird sauce We stuffed ourselves. OK.... my point in telling you some of the prices is that we ordered 1 beer each... they have something like 150 beers and our beer tab was more than our food tab. This is the place to hang out people! There were some good looking peeps in this place. Well, maybe one good looking person (me). Our wait person, Amanda (?) was sweet and attentive. You must find this place.
(4)
Grace T.
good beer -- love the taster sampler! and good eats! the perfect place for the bf and i to spend the 4th last year! (prior to fireworks on the river!) ps. beers sampled: mactarnahan - Awesome-o rogue dead guy - A-OK oakshire amber - Awesome-o mac & jack's african - Awesome-o double mountain hop lava - EH. double mountain india red ale - A-OK vertigo brewing apricot cream ale - Awesome-o eugene city honey orange - no like.
(4)
Todd V.
Went for late night happy hour. My friend ordered the German hefeweizen but we found on the bill that he got the Widmer. For $5.75. Really? $5.75 for a cup of beer that's brewed down the road? The only reason I don't give one star is that the food that our other dining partner ordered came out fast and hot. But really? $5.75 for a cup of beer that's brewed down the road?
(2)
Laura N.
Henry's is hit or miss, depending on the night, the crowd, the sports game that may or may not be on, and your server. In fact - Henry's IS like a box of chocolates. However - I like chocolate...and except for the occasional tragic piece with the gritty pink mystery substance...it's going to be good no matter what the flavor. Henry's is similar: there are some things that are just hard to screw up. Henry's has the atmosphere - trendy, dark and industrial. Henry's has the amazing happy hour - think $3 for an 8in. BBQ pizza. Henry's has over 100 beers on tap - to reiterate: 100 BEERS ON TAP. Sure, sometimes the service is slow. And yes, the collared shirt crowd gearing up for a hot night at Ringlers and Aura can be a bit distracting. But see those three listed items above? Your night at Henry's will be good by default.
(4)
Duane C.
Yes...the bar at Henry's is what you single folks would commonly refer to as a "meat market". It is a collection of beautiful and some not so beautiful people who are putting themselves out there for your review. This is not my reason for going there. I go to enjoy the massive selection of beers and ales and the cool "ice" bar that helps keep your drink chilled. The happy hour is fairly inexpensive and the selection varied. From burgers and dogs to orange chicken and salads your bound to find something you'll want to munch on. My personal fav is the Gorgonzola Fries and it is a perfect compliment to their 1/3 lb cheeseburger also on the happy hour menu. The fries are waffle cut and thick. They're fried to perfection and then topped with creamy Gorgonzola sauce and a few Gorgonzola crumbles to finish. So when it comes to Henry's the appeal boils down to a beer selection so big that if you can't find something you even remotely enjoy get your taste buds checked and the Gorgonzola Fries...crispy, salty and cheesy...NOM, NOM, NOM! For those not really into the bar scene, Henry's also has a dining room that takes reservations. I haven't really eaten there but once and I don't recall what I had. Either it left me unimpressed or old age is catching up to me. As always, don't take my word for it. Go out and try the place. If you're single and looking to mingle then good luck. Happy hour is from 3-6 M-Sat and 9-close M-Thurs, 10-Close Fri and Sat. A hui hou!
(3)
Matt M.
Had dinner here a couple nights ago with a bunch of friends, most all of us visiting from out of town. And for starters, gotta give credit to the staff. We first said our group had 9 people in it. Then we had 11. And then a 12th showed up. They were very cool about it the whole time and didn't make us move to a bigger seating area even though I think a couple of us were blocking regular walkways. Our waitress also separated out our orders to make that typically awful "how do we all pay for this individually?" process a lot easier at the end. The food was good - not great. I had the basic burger and fries and enjoyed it. Nice, big patty and a healthy serving of fries. In fact, apparently a couple of my fries fell off the plate before it was placed in front of me, so the waitress returned two minutes later with an extra plate of fries to make up for what happened. I'm not much of a beer drinker, but they have an enormous list of beers to choose from. The facility is quite good. Very hip, but also it seemed to have quiet spots for anyone who wants that kind of atmosphere, too.
(4)
David F.
Had the lunch pesto chicken pizza...very nice...friendly and knowledgable bartender!! One star away? Has a great way to keep the bottom of you glass cold, but the beer is warm coming out of the tap. Their tap system needs better cooling.
(4)
Rachelle B.
My first time in Portland, and my friend brings me here for Happy Hour! I fell in love with the Signature Gorgonzola Fries: These are waffle cut fries with an awesome creamy Gorgonzola sauce. Yummy! I also tried the California Roll, and a burger. I can't remember the burger, but it was good. Go during Happy Hour time = great prices on the menu & drinks. I wish they had a place here in Illinois!
(4)
Robert M.
Was very impressed by the beer list. Was not very impressed with the stuffed burger (nor the cold fries). I ordered it medium and it came burnt to a crisp. I wouldn't be so disappointed if it hadn't cost me $15.
(2)
Rachel W.
Sunday = all day happy hour The food on the happy hour menu is cheap, well portioned, and delicious. The prosciutto, pear, walnut and jalapeno salad is fantastic. The seafood cakes and orange chicken are also favorites. With the variety of alcohol and other beverages you can get here, it's perfect. I've also been here for dinner in the dining room before which is also good. I really recommend going to happy hour here.
(4)
Taylor Ann D.
Yummyish food (maybe a bit heavy on the belly, but it is a bar...). Lots and lots of yummy beer. Nice servers. Bathroom disgusting. Cool ice strip on bar. TAD
(4)
Alan Y.
Interesting selection of burgers, friendly service, good time. I'd give it a better rating, but felt poorly the rest of the evening after eating a "butcher's burger", which was recommended by the staff. Maybe it was just too rich for me.
(3)
Jenna Lee A.
In response to the service I've received upon dining at Henry's 12th St. Tavern on three occasions, I've modeled the following review after their service - dry, dull and direct. During Happy Hour (3-6 M-Sa and 9-close M-Th/10-close F&Sa), Henry's lower bar is a place where three to four people can take $15 and eat like they're at a Vegas buffet. Food on Happy Hour is cheap, cheap, cheap. Beers and booze, which cure the 9-5 blues somewhat better than mac 'n cheese (no matter how gourmet), are not on sale. They're also not cheap. My solution: get boozricated elsewhere and go to Henry's to satisfy your drunk-munchies. Outside of Happy Hour or dining the restaurant? Don't bother. The food is overpriced and the service is mediocre, at best. 101 beers on the menu don't mean much if the server can't make a recommendation or be bothered to smile on occasion. If you simply must sample the beer selection outside of happy hour, sit at the bar where you have at least a 50/50 chance of knowledgeable and prompt service.
(2)
Marya V.
We've been here for both happy hour and a sit down dinner. Happy hour: The food was ok. About what you would expect from a bar during happy hour. We sat in the bar, and first impression was, "That is a LOT of beer." Large beer selection; you'll definitely find something you like. Dinner: We got there late (after our party's food had been ordered), but managed to order some drinks and food soon after we got there. Unfortunately, our food never arrived. Luckily, we were not charged. The place was busy, so we opted to eat elsewhere. We would go back again, but only with friends, and only for drinks.
(3)
Auds T.
The girls and I usually meet up here for drinks before going out downtown. Their happy hour food is super cheap and not bad, nice big bar and plenty of room upstairs as well. It's a good 20 somethings spot to potentially scope out or be checked out.... It's relaxed, chill and unpretentious. Not a bad spot to start your night
(4)
Susan X.
I've been here quite a few times for happy hour with friends, and I'm always really pleased. As others have mentioned, the only down side is that happy hour is incredibly popular so seating might be hard to find. The atmosphere is great though! The service is usually good. There have been a few occasions where service has been slow or slightly non-existent at the tables near the bar. Service at the bar is always great though. The happy hour food is delicious and reasonably priced. I mean, $5 for a burger? I'm all over that. And the gorgonzola fries that everyone seems to like is not overhyped at all! The mixed drinks are super delicious. I'm a huge fan of mojitos, and I think I've tried almost everyone flavor they have. In my mind, the blood orange mojito is still the reigning champ. And of course, there is no way the wide selection of beers on tap can go unmentioned!
(4)
Cat P.
On a visit to Portland stopped by this pub as it was reputed to have a good beer selection and it was close to Powell's Books which is of course a necessary stop while visiting. Dimly lit and quiet on a Monday night, and we were quickly sat. Ordered the Pork Duet and my dinner companion had some sort of seafood pasta. The only issue I had with my food would be that the pork belly was so scant next to the huge porkchop and it was so quickly eaten in three bites. The entire meal was quite delicious and I would go here again.
(4)
Nick Y.
We wandered into Henry's at about 4:30 looking for a light, late lunch. We had dinner and dessert plans, so we didn't want to ruin our appetites. After splitting some Calamari, a Pear and Gorgonzola Salad, and the Salmon Sandwich, my girlfriend and I were stuffed to the gills. So much for light. So much for dinner and dessert. This does seem like a great happy hour spot, and the food was good in that TGI PF Chili's sort of way. The steaks and burgers looked good, and, as everybody else has said, the beer selection is huge. I'm sure that after three or eight pints Henry's turns into a four star establishment.
(3)
Brianna H.
I like this place except it is not the best for watching a game.
(4)
Gloria H.
Rating strictly for their Happy Hour - what more can one ask for? It was a Wednesday evening around 5:30-6pm and it was nearly packed. We were pleasantly surprised and liking the vibe...we got the last table of 2 off to the side before the crowds started flooding in. It's a great pub - nothing pretentious about it. If you like beer - you can spend quite a few hours here trying out the many selection on draft. Folks, over 100 on DRAFT - that's heaven for beer drinkers and you know who you are. As stated by another Yelper, there's a separate menu for the beer selection listed by type - lagers, blonde, pale ales, amber ales...plenty local brews. The Hopworks IPA and Mt. Hood Cascadian were very tasty. The Pyramid Apricot was very refreshing - just the right hint of apricot - great one to have on a hot day. The Happy Hour menu is really cheap - items start at $1.95 and the highest is only $4.95 for a 1/2 lb. cheeseburger! Insane?!? I know and LOVE it. Best food ever - no BUT you need to be in the right mind set. This is a pub and for pub food at that price - it's great! See the pics of the snacks we had: Crispy Reuben Rolls - reuben eggroll style, yum! Spicy Mandarin Orange Chicken Wings - it's actually drummettes. it's sort of like sweet w/ a little bit of spice...sticky but goes really well with a cold beer. Crab & Seafood Cakes - you get two cakes in good portion, the fresh greens were very tasty. The wait staff was very friendly and helpful and the orders came about very quickly. We really enjoyed the energy, the service, the food, the beer and the LOW LOW price. Can they open one up in the Bay Area?
(4)
Jeff W.
Great tasting food, very cheap happy hour pricing, wide assortment of beers. This is one of my staple places i visited last weekend where i could see myself returning frequently for the ambiance and edibles. The sea dog blueberry beer was so delicious, i had only a sip as my friend ordered that. I partook in some nastradamus belgian, which is made with bits of tabacco!? It was a different taste, but one that was enjoyable! With so many choices of beer, you can't go wrong. Like the nearby nike headquarters would say... "just do it!"
(5)
Erryn S.
I was visiting from Seattle and went in here on a busy Friday happy hour to chat and catch up with an old friend. It was busy but not overly noisy. Everyone seemed to be enjoying themselves and the staff appeared very relaxed. We received our drinks in a timely matter and ordered some really nice happy hour appys. We sat and talked all evening. Our server was attentive but never was a bother. We always had full water and refills on our beverages. It was a really nice evening in a nice bar with nice staff. What more could you ask for? I would definitely come back.
(4)
Sophie M.
O'Henry... was O'right. I went there for afterhours/drinks. Martini was good, the outside seating is nice, however it started raining and we had to go inside. The music is a bid too loud, when you can't hear someone next you it is usually an indication of loud music for a bar. Next time i will try some of the food and will let you know how the rating changes.
(3)
Julie M.
All day Sunday Food happy Hour offsets the higher than usual (for Portland) prices for EXCEPTIONAL craft brews. TAPLISTER got me to ignore people's early negative comments about Henry's being too clean, corporate, with difficult to locate entry, too-tony-Pearl crowd, too expensive, ect. I'm glad I went...and called a friend to come join me immediately...who came from Vancouver and agreed it was a great Sunday afternoon choice. Henry's had on Tap some of my favorite Imperial Stouts and Belgian Ales. Young's Double Chocolate $6 and Nostradamus: $8 - but the beer Cheese Soup is only $2 and was buttery EXCELLENCE in a bowl. Also $2 for a Ceasar Salad. I enjoyed the Teriyaki Salmon fillet, stacked with Won Ton and other treats over Rice, for $4. A great nosh overall, and in air-conditioned comfort, so I'll be back again before end of summer.
(4)
Julien D.
Out of all the Happy Hour places in Portland that I've had the pleasure of frequenting--Henry's wins as my favorite on virtually every count. Pricepoints are what they should be for Happy Hour but the quality of the food doesn't suffer as a result. As someone who really doesn't drink much -- I can make out like a bandit without spending more than 30 dollars for 2 people. Atmosphere is great, the restaurant is definitely swanky and I've been here on more than one special occasion and always had a blast.
(4)
Anna S.
This is another of those places I have been back to several times only because friends or my boss wanted to go. I just find the crowd here to be really smarmy. There are some regular Portland people mixed in, of course, but overall the vibe is mostly obnoxious and somewhat meat-markety. Drinks are expensive, and their food strikes me as vastly overpriced Sysco (both their happy hour food, which is actually priced to its value, and their disappointment of a regular dinner menu.) But if you a) like to wear a lot of hair gel and/or makeup, b) are on the prowl for a vapid warm body, or c) think you are kind of a big deal, this may be the place for you. Enjoy!
(2)
Melina H.
Came here with the hubby at happy hour and could not be...well... happier! The beer selection is top notch and service more than attentive at the bar. The coldest beer in town and happy hour food is fab! We had the orange chicken, flat bread, and pear salad...wonderful!!! Booths are for suckers... Eat at the bar and have your every whim catered to on the cheep. Me likey!!!
(4)
Nick V.
Their beer selection rocks! The acoustics in this place allowed for zero conversation while sitting upstairs in a booth as there was a bachorlette party downstairs with screaming drunk girls. Instant headache. Excellent service, excellent beer/food menu - BONUS: Outdoor heated seating! Love. Carbolicious menu with an interesting mix of people, from trendy, to nerdy, to sporty. Late night Happy Hour Food Menu! Did I mention they have an excellent dark beer selection?
(4)
Michelle S.
Hamburgers were truly excellent. Huge, juicy, sloppy, and the bun holds up to the burger and fixings. I loved the sliver deep fried onions. I would rather they were on the side than on the burger. There is already so much going on with the meat the sauce (Blue Cheese, YUM!) I had the pepper bacon and blue cheese burger. My preference is that the bacon should have been crispier. The burger was cooked perfectly. The blue cheese was a rich and thick and chunky dressing. Usually, I don't like blue cheese dressing on burgers. But, this one I LOVED! My lunch partner had the regular cheese burger. Substantial, perfectly cooked and delicious. She was totally happy with it. French fries were so, so. Prior to frying they were dusted with something that, to me, tastes like flour. I prefer real potatoes, crinkle fries are my favorite. Full of potato and nothing else. Crispy on the outside and substantially fluffy and potatoey on the inside. The burger were so huge I couldn't have dessert. Which, is UNusual for me. Though, part of that was that the dessert menu simply didn't have any thing that interested me.
(3)
Ngoc-Diep P.
Cheap American Style Happy Hour Food!!! My favorite are the Gorgonzola fries and the Mac N' Cheese! The spinach dip and chip was also particular delicious! We came here to celebrate a friend's birthday. The nice part, they don't charge you extra for bringing in cake. The servers were friendly and the place is a cool to hang out with friends. Everyone was so full from the food we ordered. Drinks were not that cheap, but hey, I was full from food, no more room for drinks! One problem, the food is rich and very greasy, not the best for the health conscious crowd. Atmosphere was good, not too loud and not too quiet. They had a TV screen to watch games (basketball) and a full bar!!! Love the full bar. Great place to eat and wander around to shop afterward. Not so good for those who don't live near Portland.
(3)
Chris M.
100 taps, quality beer. Ice ring around the bar keeps your beer cold if you want it to. Atmosphere is OK, seems a little like Yardhouse chain, maybe it's part of that company. Gives it a little of a chain feel, but that's fine, they have great beer and lots to choose from.
(4)
Paige B.
Great service, awesome beer choices, great evening out atmosphere, good kids menu. Yakisoba, California rolls, orange chicken, moist salmon sandwich, all great choices, burger was good, skip the super fried fries. Good choice for the tourist, family on the road, or adult night out in the Pearl.
(4)
Michael C.
A bit surprised by this place. The place is packed on a Tuesday but...it is not much of a restaurant. For a town loaded with terrific bars, restaurants and other assorted watering holes, Henry's reminds me of a high priced chain (Morton's comes to mind) with bad lighting, mediocre service and just ok food. Hugh disappointment. Nick Y pegged this place in another review, TGI / PF Chang. Henry's has no soul.
(2)
Mike R.
Corned beef was a little over cooked on my reuben, but great flavor overall. My wife had knockwurst that was pretty good. The onion ring tower appetizer was great, best bar onion rings I have had in a while, large beer selection and my wife's bloody mary was very good as well.
(4)
Melissa L.
I've been here twice now, during our semi-annual visits for beer fests. We both really like this place, although I can certainly see how the typical crowd here could make for a cranky evening. We've never had to wait for a table (we tend to show up pre-dinner hours), and we've never bothered to crowd into the bar area. The waitstaff have always been great to us. The beer list is of course phenomenal (we have found good northern CA micros on tap at Henry's that you can barely find in San Francisco). The food is a little spendy (San Francisco prices in Portland), but has always been good, some dishes are better than you'd expect. Location can't be beat. The whole ambiance is a bit too dark-and-dramatic for the clientele, though.
(4)
Ericha F.
Henry's 12th Street Tavern has excellent gorgonzola fries, lavender cosmos, and darn fine beer. Period. This place was recommended by a good friend........and I was not disappointed.
(4)
Microbrew M.
Great Happy hour. Cheese fries are a must!
(4)
Jeff V.
Nice ice bar and good happy hour. They have a good beer selection and the staff was friendly when we went.
(4)
Rob T.
Killer food and good selection of beer. Could have been a 5 if the server actually knew how to smile.
(4)
Jeff W.
Three and half stars is a perfect rating for Henry's. I rounded down for a few small reasons, one being I got very sick after having dinner here once. Don't know if it was the dinner or not, but none the less it was associated unfortunately. Anyway, it's a great atmosphere for dinner and the service is typically pretty good. It's a little spendy for some items on the menu. The mac and cheese is very good, I could live on the strawberry lemonade, and the burger isn't half bad. They serve Painted Hills all-natural beef which is from Oregon topped off with some sharp Tillamook cheddar and apple wood smoked bacon. Two thumbs up. Order their bacon cheesburger with a strawberry lemonade and split the mac and cheese with someone else. Makes for a great dinner. PDX BURGER RATING: A-
(3)
Kimberly B.
They have Goose Island on tap, and as a native Chicagoland-er, that was enough for me to give them 4 stars. Really extensive beer selection with some quality, hard-to-find stuff. Enough to make me want to go back!
(4)
Richard K.
Sure 100 beers on tap, but an overpriced menu, generic tasting food, and you have just another bar.
(3)
karen g.
This is a very popular spot in downtown and I've been wanting to go here for a while, and I'd like to eat here one day but $20 for 3 beers? Come on! In Portland? Really? Too expensive and their beers aren't on happy hour. Bummer. I really wanted to add Henry's to my list of regular spots. I will say that the interior is really, really nice.
(2)
Markus H.
It's just not that great. Yes, they have a million beers on tap. Yes, they have a swanky pool room upstairs. But the food is mediocre at best, the service is spotty, and the crowd is bridge and tunnel all the way. While the beers on tap are great, I'd almost rather go to John's Market and buy the same stuff and enjoy it at home. Working in the vicinity has offered me countless opportunities to turn down invites for a quick burger at lunch or drink after work. In moments of weakness I've agreed only to have my opinions reaffirmed. The burgers are standard, nothing special but also not horrible. The beer cheddar soup is too thick. Club Sandwich is decent, but then again, how hard is it to make a good Club Sandwich? The orange chicken tastes like something you'd eat in a mall. The Gorgonzola fries are delicious for the first 2 minutes, but after that it tastes like eating soppy fries covered in old Alfredo sauce. Only things I would recommend are the pot stickers, the tuna appetizer (both of which require little effort) and the pizzas. They actually do a decent job with these. From a business meeting standpoint, renting out the upstairs pool area to host 20 people affords a casual atmosphere for interacting beyond the boardroom, but don't ever plan on going to hang out there with your friends. This town has too many good bars for people to waste their time here. Biggest downside is they don't carry Comcast so you can't catch Blazers games on the massive TV's.
(2)
Jean S.
Upgrade to the Hailbut - lately they've been serving it was a crispy, parmesan crust. It's my favorite dish right now. I am a mid-western girl brought up on red meat and potatoes but man, this fish is something else. And I'm still a crackhead for those pickles.
(4)
Tour R.
This restaurant is amazing! I had the Tillamook Sharp Burger and it might be the best burger I've ever had. My parents are Oregon ex-pats so I already love Tillamook and I've even had Painted Hills beef before, so I was OVER THE MOON. And that's not the end of the custom touches to that burger; I'll let you peruse the menu on their website if that sounded like a good start! The atmosphere was great: warm lighting, definitely a very NICE pub decor, again see the website, they captured it well. We saw plenty of nicely dressed people. We kind of agreed that perhaps there were too many menu choices.
(5)
Dave R.
Been to Henry's now a few times went back yesterday before 5 to have a nice early dinner with the wife. The food I have had in the past has always been good but the rib eye last night was great. For $29 it should be because you get the steak some green beans and the Mac and cheese that's it. No bread, no salad and really no service. Our waitress greeted us very fast but after our drinks came out we didn't see her till it was time for the bill and then we saw her three times in two minutes. What ever happened to checking on your tables ? Screaming kid at the next table did not help much made me glad the waitress was fast with the bill so I could get the hell out of there.
(3)
Roman S.
yes, yet another henry's review. yes.. i will reaffirm that the happy hour here is great - lots of cheap delicious eats - $2 for a large portion of mac and cheese amongst others..i've tried almost all the happy hour food options and enjoyed them all. - the beers here are mostly between $5.50-$5.75 + slightly pricey but you're paying for the selection and the location. regular dining is good too but on the expensive side.. i'd stick to happy hour here unless i had lots of cash to spare. during happy hour time it is almost always impossible to find a seat within a reasonable period. crowd makes portland look rich and beautiful etc..
(4)
Chris S.
Interesting decor and snooty atmosphere does not a good restaurant make (neither does spendy pricing). However the food was relatively good, including my grilled turkey sandwich (but the bread was soggy). [rant] Restaurants should choose a specific cuisine and stick to it, or be a fusion restaurant and be creative with two styles. Henry's had good American food and from my friend's review, mediocre yakisoba noodles. [/rant] BUT... most importantly, a restaurant with prices like these, snooty boring staff and a foo-foo decor SHOULD NOT HAVE A DISGUSTING RESTROOM. The men's room was littered with paper towels, literally overflowing onto the floor, the sinks were filthy and the soap dispensers were half or not filled. On. A. Monday. Evening. Oh Henry (PRO): Decent menu options, great presentation No Henry (CON): Cranky staff who did not come to the table after initial delivery of food items, DIRTY restroom and snobby clientele (but it *is* the Pearl)
(2)
Jennifer O.
Over it. I've been here three times. Once was with a girlfriend, the other was with my little brother, and the third was for the Rose Bowl. Each time I'm kind of underwhelmed. First of all, it smells worse than some of the diviest bars I've been too. I love me some dive bars, but this is unacceptable. Secondly, I feel like everything is overpriced and under-seasoned. The menu is random. I hate the night time scene because it's a bunch of Hills Girls lookalikes hitting on dudes playing pool. In the afternoon it's a bunch of old guys and their wives scarfing french fries and staring at my tits. The Rose Bowl was just...boring. It has a nice interior, but I wish they would try harder.
(2)
Emily H.
I visited Henry's for dinner and to sample some of their 99 beers on tap. I ended up ordering some food for happy hour and it was ok - the fries with creamy gorgonzola cheese sauce wasn't noteworthy but the spinach and artichoke dip was really good. The dip wasn't overly creamy which some spinach and artichoke can be. I loved the beer selection - ranging from Washington State, Oregon and California. There were even some beer from the east coast available. The bartenders were all very friendly but not overbearing. In closing, a great tavern experience!
(4)
Eric S.
Henry's is my favorite hangout in Portland, over 100 beers on tap with a strip of ice that surrounds the bar to keep your beer nice and cold to the last swig! The food is good, but the best deal is Happy Hour, it's outstanding!
(5)
Lizzie B.
I really want to award Henry's (bar side) more stars...or less. I can't decide. I've been here at least a dozen times over the past few years, and Henry and I, well we've got a love/hate relationship. On the positive: beer selection unparalleled by any other restaurant in town, upscale yet laid back sports baresque decor, beautiful pool hall upstairs, happy hour food that ain't bad for the price - especially these days. On to the negative: parking sucks in the Pearl, and the place is patronized by a bunch of pretty yet vapid and downright pushy eye candy. The aggregate hotness that convenes in one room here on a weekend night would give any L.A. club a run for it's money. But oh, did that a**hat really just shove his way behind my friend when there was only 6" between her and the pillar at her back? Wait, did that gorgeous brunette really just adjust herself that way and lean over to entice the table of tools across the way? Did that guy seriously just tell his friend about his recent laser treatment on his private bits? If Henry's instigated a mandatory I.Q. test prior to entering, I think it would be a much better place.
(3)
Paige H.
I really like this place! The atmosphere/decor has that old bar feel, but it's cool enough that you'll feel comfortable here. The beer menu is amazing, all locally sourced, and the waitstaff are knowledgeable about the choices. Drinks aren't included in happy hour choices, but the selections go so far beyond other happy hour joints in town, I think it's worth it if you are looking for a tasty brew and the taste is important to you. The happy hour food, includes weekends, which is of course awesome. So far, my favorite place downtown!
(4)
Jeff M.
A Haiku Review of Henry's: Love and hate this place. Love the amazing beer list. Hate the Pearl patrons.
(4)
Alethea S.
We were looking for the HUB Lager and I only found 3 places in town that had it on tap: the Hopworks Brewery, Nel Centro & Henry's. Having been to all 3 previously, the easy decision was to go to Henry's (but we only chose it over Hopworks because of the location nearer to our apartment; Nel Centro only has 4 taps). We got there for Happy Hour and ordered our first round of beer. Unfortunately no drink specials but we're willing to pay full price (average $5.50/pint) to have such a great selection of beer. As usual, there were so many beers we wanted to try that we just decided to eat dinner there as well so we could continue drinking. Off the HH menu we ordered the California Roll ($4 - full size 8 pieces delicious!), the Gorgonzola Fries ($3 - huge portion, seriously good crispy waffle fries and creamy gorgonzola cheese sauce), and the Crispy Ginger Chicken ($3 heavily battered/fried and served with rice; I won't order this again because I'd prefer less batter or frying, but the sweet & spicy taste was nice). We also had the Yakisoba garlic noodles with shrimp ($14) off the regular menu. These had a nice smoky spicy flavor and was a large enough portion along with all the other food that we took half of this dish home as leftovers. I love Henry's, mostly because of the extensive beer selection. The bar gets busy during HH but the waitstaff is always on top of things. We'll continue to go back to drink our favorite beers when a trip to the brewery is not possible or when we just want to try something different.
(4)
Diana V.
My husband and I used to come here for lunch anytime we were coming to Portland and shopping at Powell's. They have very nice if dark decor and the food was usually quite good. I had a special fondness for the beer cheddar soup and their amazing grilled ham and cheese sandwich. It had a really lovely cheese encrusted bread that made it perfect. Well, they have changed the menu and taken the ham and cheese sandwich off of it. There are a lot more spicy options now and pub mustard is on just about everything, so it's no longer to my taste. We may still stop in now and then, but I am not compelled to make it a habit anymore.
(2)
Greg E.
Great selection of beers but I couldn't figure out which were on tap. Probably the best cheeseburger I have ever had.(from a business). My daughter didn't eat hamburgers till she had one here. Seemed very popular with women when we went.
(4)
Liz W.
Great happy hour menu with a good beer list. Highly recommend the Pumpkin Beer and the mac n cheese.
(4)
Kyle T.
Food was not bad but service was slow.
(2)
John V.
Henry's has a great selection of beers and decent HH food, but not sure I'll visit too often as their happy hour prices have skyrocketed!
(3)
Jason B.
It was a busy Saturday night, and the service was just not up to par for the type of place that Henry's purports to be. Long waits for waitresses and drinks, so we didn't even bother with food and just moved on. I'll go back, but maybe not on a Saturday night.
(2)
Chiemi N.
I went for happy hour on a Sunday, and though the place was packed, my friends and I were able to find 3 seats at the bar. The place was lively, but not overwhelming. I particularly appreciated the place on the bar that is ice cold...it keeps your drinks really cold. The Gorgonzola fries were good...and the Beer Cheese soup was a good deal for $2. I thought it could have been a little mor flavorful. Service was good.
(4)
Kristina W.
Nice trendy restaurant and bar in the evenings. Their gorgonzola waffle fries are amazing!
(5)
Kody L.
I have mixed feelings about Henry's: I don't think the dinner menu is worth the price, but I really love their happy hour. I don't really like that it can be a douche bag magnet, but I love that they offer 100 different beers and provide pool tables. So four stars it is. Happy Hour is the shining star to discover here. Gorgonzola fries are particularly delicious. Everything is cheap, cheap, cheap while also being a generous portion. Price ranges are $2-$5. It always seems busy, so arrive early for happy hour. Seating can be tight on the bar side, so be willing to give up some personal space.
(4)
Jennifer C.
4.5 stars. Came here for happy hour and their specials ($3-$5) made me do a double take. The California Roll is fantastic. Whatever the "spicy sauce" is that they drizzle under it is killer. Just the right amount of spice to make it interesting. The Tillamook Sharp burger was pretty good, too. The Spicy Thai salad was on the better side of so-so, but I partially blame myself for not ordering the dressing "on the side." Their selection of beers (on tap) is pretty robust. Interesting beers, too. Local, hard to find, seasonal varieties, etc. I'd go back if I were ever in the area again.
(4)
Jon M.
I'm giving them a 4 because of the Happy Hour All Day situation on Sunday. You really should go to the bar for dinner if you're downtown on a Sunday. Your 1/3lb burger will cost $5, and it will be pretty good. Your PBR, however, will cost $4.50, and it will be PBR.
(4)
Eric s.
I was walking around downtown and was told to give this place a try. I went to bar and it turns out it was happy hour. I sat at a table and waited...and waited...and waited. Waiter walked by me, waitresses dropped of food at neighboring tables and looked at me and walked right by. Finally I moved and sat at the bar. The bartender asked what I would like to drink. They have a great beer selection and iced area to set your pint glass on to keep it cold. I ordered a bacon cheeseburger and the mac n cheese. These were both on the happy hour menu. But for a happy hour I was surprised to see no beers on the list. If they had any happy hour drinks I was never told or offered. The food was pretty good. Mac n cheese was plentyful. The burger came with chips not fries. It was very busy and at times I counted six waitresses and two bartenders all gathered around the bar talking. They may have been waiting for the drinks to be made but in my opinion after the order was placed they could have been checking on customers. Not just standing around to wait for drinks.
(2)
Brian B.
I've been to Henry's three times now and have had an ok experience each time. The food was ok, depending on what you get. I had the Orange Chicken with jasmine rice twice (rice was great but the chicken was not very good), the third time I had a regular burger and it was just that - a regular burger. I will agree with other poster's that the Gorgonzola cheese fries are deliciously - definitely a must try for the first timer. Drinks were pretty good and reasonably priced - for Happy Hour. Definitely wouldn't recommend getting drinks at any other time - their pricey. The decor and ambiance are nice, seating is comfortable and you don't feel "squeezed-in".
(3)
Christi P.
over 100 beers on tap. Yes, please! Happy hour all day Sunday? I'm there! Despite the overly primped women who wear way too much perfume/lotion/etc, I'll be back. Just don't be offended if I sneeze and have to move away from you because you smell like a macaroon. Those don't go with beer.
(4)
Greg A.
Absolute worst service EVER Recently sat outside on a lovely Sunday afternoon. The server came to the table right away and took our order for beer and wine. It took 26 min to get our order. By chance we had checked what time we had arrived as we had just finished the 4T trail (fantastic by the way). About 1/2 through our 26 min wait for beverages the server took our food order. We finally received our food 58 min. after we had arrived. The food was mediocre and the wine was the wrong thing. I talked to the manager who simply said sorry we are having "execution" problems with the kitchen and the wait staff. I can tell you who should be "executed".... Both management and the staff. Don't waste your time with this one. There are SSSSOOOOO many other great choices in the neighborhood!!!
(1)
Shauny L.
Over a 100 beers on tap? An ice strip that runs through the bar? and hella good food? And it has happy hour? What more could you ask for out of a bar. This place is hella fun.
(5)
Matt R.
Great beer selection, decent priced menu (especially lunch), great atmosphere and good food. Our server was kind of lackluster or I would give 5 stars, but if I'm in Portland again, I'll be back.
(4)
Amanda E.
The bar and restaurant have good standard pub fare, plus many items not found at the average brewery / pub. The bar is large, with several TVs showing major sporting events. The drink menu is extensive, with an excellent selection of both beers and mixed drinks. There is a large outdoor patio off the bar. The bar has a great happy hour that unfortunately is unavailable on the patio. There is a large pool room upstairs with a separate bar and seating section. The bar is always full on Fridays and Saturdays, with a fun, lively vibe.
(4)
Eda S.
Ah, my savior! After almost one year of lonely search, I found the light! Or the perfect darkness, if you will... Anyway, I was trying to discover where the beautiful people from Portland hide, almost lost my hope to all our "hippish" and alternative/weird domination. But then came Henry's. Oh man, and in a walking distance from my friend's place, all the alcohol I can take and no driving!! Pro: - Long Island Iced Tea was perfect. Strong yet very tasty - Beer soup was really good too - Nice to look at crowd. I mean, really. I had to stop myself from staring at several people - Lovely bartenders. Even the girls were polite and attentive. Cons: - Their Caipirinha was weak. Nothing like the real Brazilian one(sighs...) - I don't know if it's a good place to meet new people when you're by yourself. Everybody seems pretty entertained in their own little group. - Last call midnight on a Saturday night. Really, I felt like I had this beautiful thing taken away from me too early (drama? Noooo, just a tad..) Anyway, go. If you're bored of the same kind of people, trying too hard to look the same. If you enjoy your dive bars too, but want some variety now and then. If you like beer, strong drinks and good bartenders. If you just wanna an excuse to wear those nice clothes. Henry's is the place!
(5)
Kyle S.
As life imitates art, Henry's 12th Street Tavern imitates good taste and choice surroundings. Yet stay long enough for your street-spangled eyes to adjust to the mood lighting and witness a veritable Thunderdome of sexual prurience. I have frequented this august establishment several times, each instance wondering: Is it my ever more prudish and jaded world view or is this place a vortex for the jeering, leering and authentic conversation fearing mob? Aye, my faculties remain true and my instincts prevail in coming to the conclusion that although this establishment does have its merit (decent restaurant), it will ulitimately spoil the worldly reveler's night by showcasing all that is base and shallow (and all too common) in humanity. Fer' gawd sakes Martha roll the window up!!!!
(2)
Amy C.
Henry's certainly has its charm, you will not get an argument from me. Huge variety of decent food, great drink menu, great people watching, and on a nice day the patio can be a sweet place to chill and try a new beer. However, the food is not worth waiting for. I was recently there on a Monday night and there were many parties waiting for a table on the restaurant side. Meanwhile, all across town, awesome restaurants were sitting empty, their waitstaff milling about aimlessly, precious perishables going to waste... We can do better than that in Portland! Next time you show up to a wait at a place like Henry's, perhaps you should keep going in search of a more unique experience. After all, isn't that part of what we love about Portland?
(3)
Jen C.
I love Henry's. This was my second time here and it was just as good as, if not better than the first. Great beer, great food, great atmosphere. Pretty much anything is good, and their beer selection is amazing, but I will tell you what I had. Hopworks IPA, Amnesia Desolation IPA, and Danish blue cheese burger, medium. And got the cross cut fries of course which come with gorgonzola dipping sauce. Mouth is watering just thinking about it. Yum.
(5)
Heather J.
I travel frequently for work and pleasure and this is still the best place for drinks, food, and people I have ever been too. I recommend this place to everyone going to Portland. The options for drink and food appear limitless.
(5)
Andy W.
Rough approximation of a g-chat conversation from this afternoon: Ian: Drinks tonight at Henry's? Me: Henry's? What, do you have someone visiting from out of town? Ian: Nobody else has Double Mountain Hop Lava. I gotta check it out. Me: Yeah, but really, pints are like $6 there. Don't they have it anywhere else? Ian: I've called around; they're the only ones that have it. Me: Fine, whatever, I'll see you there. But I won't be happy about it. The Hop Lava, by the way, is fantastic.
(3)
Tim S.
Go for the bar. The food is overpriced and nothing special, but the bar in the back is very nice. There's a VERY large selection of beer as well as hard alcohol and wine. It's a great place to bring someone who has no clue what they want. Good luck finding a seat though. That's the one real downside.
(4)
Kurt W.
We visited Portland to check out a Blazers game, and found this cool tavern to eat at. Sundays is a good day to frequent bars and taverns in Portland as it is happy hour the whole day. Great eats here from sushi, hot dog sliders, hamburgers, chips and spinach dip, etc. I'll make a note to stop by here again when we're in town.
(4)
Brook O.
Beer cheese soup is the best thing Ever !!!! If u come here u have to order it! Service was slow is the only thing. It took forever to get refills And food... Just come for the Cheese beer soup and a beer... other then that don't bother. The rest of the menu was boring...
(3)
Daniel W.
After a failed attempt to watch some football at On Deck, we walked down to Henry's. They don't really show any games on Sunday, but we decided to get a bite to eat. Their menu has a decent mix of normal bar food and some unique items I haven't seen before (the Cajun mac n' cheese was awesome!). This place is overpriced though; we paid $9 for a pint of specialty beer....didn't say anything about it on the menu. That sealed the "no more business from me" deal. It almost feels like in a recession, the service is getting worse.......sigh.
(2)
Sarah M.
I love Henry's. Ever since it opened, I enjoy going there with family and friends to have some of their delicious food in a positive atmosphere. I love getting their tasty burgers or getting something off their fabulous Happy Hour Menu. They also have a wonderful Caesar salad served with homemade cornbread croutons. Their beer selection is great. I love ordering their homemade root beer. They also have a full bar. It also has a great atmosphere on Friday and Saturday nights with pool tables and a second full bar upstairs. They have cool, low booths people can sit at upstairs as well.
(5)
Matt V.
delicious cheese burger! If i lived nearby, I'd be here all the time
(5)
E W.
Tons of reviews so I'll keep this short. If you want a HUGE selections of beers, good happy hour menu, and good pool, Henry's is for you! Great great beers.
(4)
Brie B.
Henry's is kinda a hit-and-miss place. There are nights when it's fantastic and nights when it just sucks. It depends on the bartender. I've typically only gone during Happy Hour because their regular menu is too pricey. Anyway, their beer and wine selection is good, if overpriced. Happy Hour food is tasty and reasonably priced. As for the service, like I said, it depends on the bartender. Some of them are great and attentive, but the others are only interested in serving the anorexic-looking blondie with fake hooters who's sitting at the end of the bar. (This place is a meat market.) So, yeah. Half-decent food, good drink selection, kinda pricey, and home of both nice and douchey bartenders. Your mileage may vary.
(3)
Nader A.
There was a lot of hoopla when Henry's 12th Street Tavern opened up in the old Weinhard's Brewhouse a little over 4 years ago. During it's first month of operation I stopped by for drinks - and to get a look at the much ballyhooed frozen bar - and really wasn't that impressed...but the place has grown on me over the years. Most of my return visits have been for Happy Hour (3-6pm Daily, and late nights depending on the day of the week), where you can find some of the best prices on a wide variety of way-better-than-pub-grub anywhere in the Pearl. Today however, I found myself just a few blocks away and in dire need of a pint and some sustenance...time for my first actual meal at Henry's! The vibe inside is cool...literally, with brick walls, dark wood tables and chairs, rich earthtone leather stuffed seats in the "lounge", and lots of semi-industrial looking matte black metal on the rails and trimwork, as well as on the gated fence separating the patio seating area from the sidewalk. The servers have been universally quite friendly, though sometimes they seem to be fighting to keep up with the crowd of customers (in case I neglected to mention it, the Henry's Happy Hour value is not exactly the best kept secret in Portland). Our server for lunch today was no exception. I had made up my mind immediately on a Ninkasi Total Domination, but when our waiter informed me they were out, I was quickly overwhelmed trying to find a backup on the massive draught beer menu (supposedly 100 beers on tap, and I wouldn't argue with that figure). He recommended a pint of the Double Mountain Hop Lava (enjoyed by at least one other yelper below)...this was a good choice. I may have enjoyed this brew at the North American Organic Brewfest last year, but I had forgotten just how good it is. I can't say I liked paying nearly $6 [!] for a pint, but that goes with the real estate. Anyway, we started with with an order of Chicken Potstickers - they were very tasty, and had I not known better I would have thought they were filled with pork. The non-HH prices at Henry's are pretty Pearl-a-riffic (read: a little spendy), but at $8.50 this was a really substantial app, and you can't really expect to spend much less in this part of town. I followed this up with the freakin' amazing Brewery BBQ Burger ($10.50). This was a 1/2 lb BEAST, topped with the usual lettuce, onions, tomato, etc, and a decent "Black Butte" bbq sauce on a tasty onion kaiser bun. But what really made this burger a punch in the gut was the fat stack of cured ham (not bacon, as you might expect) piled right on top of the patty. Holy hell! You could have fed the beef patty to a friend and still had a sizable sandwich left with just the ham! Ultimately I think I would have preferred bacon, but this was an interesting twist and really quite good. Add in a couple glasses of wine and a half sandwich & soup with fries for My Lady, and another beer for me, and the damage came to a little over $50. Again, not a cheap lunch, but very satisfying and pretty in line with Pearl pricing - though you could end up spending quite a bit more if you went with more expensive entrees. Overall, Henry's is not a bad place to end up, and a worthy destination during Happy Hour. Aside from that, as other reviewers have hinted at, I'd put it in the category of places you take guests from out of town (when is my parents' next visit?). There's not much about this place - other than the phenomenal beer selection - that really says "Portland", and once inside you could be in any upper-scale chain restaurant in almost any city in the country, but that's not always a bad thing. Since this type of place normally isn't my cup of tea I can only give them 3*s, but I really can't point to very many faults.
(3)
Holly M.
I'm all about creating ambiance and a relaxing environment, but when the waiter has to walk away from your table to see your ID in proper lighting, I think you may be doing it wrong. As much as I have a longing for their beer cheese soup, everything else about Henry's turns me away. I feel like I either need to be dressed as scantily clad as possible, or wear a polo shirt and be sure to pop the collar. I love the history of the building and the area (and that lovely beer cheese soup), but I gladly go within walking distance to other restaurants/breweries.
(3)
Aaron G.
After driving 10 hours to Portland, and Ben telling us to meet him here, we went to Henry's for our 10pm dinner. 10pm is damn late for dinner and i was starving. The menu consisted of too many types of foods: hamburgers, sandwiches, asian cuisine, and pasta. I guess its an American/Asian/Italian fusion? Either way, i decided on a Club House and instead of normal fries, i got the creamy gorgonzola fries as my side. I can't even describe how great those fries were. So i'll leave it at that. Their beer selection was out of this world. It's a tavern so i guess there should be quite a selection but i would have never guessed that the selection of beer would fill up 2 pages of the menu. I had a spaten optimator. Good stuff! The service was a little spotty. The girl barely came to check on us and she was barely ever seen ... it did take a while to get our order in. The place was kinda dark inside but it was very nice looking and comfortable. Classy might be the word i'm looking for. They have a full bar and i guess a patio where you can hang out and stuff... its like a club or lounge type of thing out there. They have bouncers for the patio area. You can't enter w/o showing ID. I wonder if you can get out there from the restaurant or if they have another bouncer at the door to the patio. Oh well, another time. I really enjoyed the food and the atmosphere here. The fact that i was starving could have impaired my judgement but it's what i remember and thats good enough for me. I also assigned my friend the task of having sex 9 times a week, while in Portland. I remember that too while we were eating. See.... my memory is awesome!
(4)
Formicas F.
This place has great ambiance, great burgers, and fantastic beers on tap. One of the top couple brewpubs in Portland.
(4)
Nisha D.
We spent three quarters of our time at Henry's waiting. Waiting to get seated, waiting to give our orders, waiting to get our food, waiting to get our bills, waiting to get our credit cards back. The food and drinks here are not memorable and their prices and huge crowds just aren't worth it to me anymore. I'd maybe take tourists here if they didn't feel like seeing the real Portland. That's about it.
(2)
Paula W.
I've been hearing about the Happy Hour at Henry's for awhile. Out with friends and looking to kill a couple of hours before a concert, we hit Henry's. Okay, note.....if you choose to sit out on the patio, the Happy Hour Menu is not available. I guess they figure if you're enjoying the weather you should not get the good deal on the food. I ordered the Avocado and Mango Stack Salad and the Orange Chicken. Both items were only $3. The salad was very tasty but I wasn't all that impressed with the chicken. About half of the pieces were nice bite-sized nuggets of battered deep fried chicken. The rest were tiny little hard pieces of mostly over-cooked batter. The sweet orange glaze was nice but I wasn't really digging how much of the chicken was not worth eating. The one thing I was excited about was all the beer. The whole back side of the menu was the listing of beers they have on tap. I was a bit surprised that most of the beer was local to the Northwest. I was hoping for some of the more exotic stuff, but oh well. I couldn't believe that I had a chance to get one of my favorite concoctions - half pear cider, half Guinness. It's not often that I can find pear cider on tap so I don't get this drink often and I feel like it's a special treat when I get it. We weren't sitting at the bar so I didn't get the benefit of the cool icy beverage cooler thing that runs around the bar but I was okay with that. Our waitress was great. Just the right amount of attentiveness without feeling like she was trying to rush us out of the place. In fact, we ended up hanging out there for a couple of hours and never once did I feel like we needed to move along. I think my total for three beers and my two Happy Hour food choices was about $22 bucks so obviously what was a good value for the food they make up in the price of the beer. It was all good though. I would come back here to try something else on HH menu as well as maybe some of the other beers. And I'm gonna sit at the bar next time!
(4)
Patrick D.
This is a big place with a downstairs and an upstairs. The upstairs has pool tables and a bar. The downstairs is the main dining area and also has a bar. The happy hour food here is great and I've tried all of it. During the evenings, it's usually a 20s-30s scene that looks like people that came straight out of a beer commercial. I tend to come here to crash birthday parties hence the sunglasses in the picture.
(4)
Darcy N.
Expensive drinks!! Alcohol is never on happy hour at Henry's, but the happy hour food is killer. Great food at a great price (keep in mind: must buy a drink to get happy hour food prices). Very extensive beer selection & a friendly staff. Ok, & pretty much everyone who works there is hot. So that's a bonus too. Downtown, non-Portland-y (in a good way) atmosphere & always busy in the evenings & especially weekends. Most importantly, if you want to escape all those damn annoying hipsters, this is your place! They have more of a professional crowd for sure.
(3)
Sandy K.
We ate here last week while visiting Portland and really enjoyed it! They have a great selection of local beers and a lot of good food. We both loved our meals! I would definitely go back here again!
(4)
David B.
Typical better scale chain restaurant. Decent food, huge menu, lots of choices from reasonable to expensive. Several different types of cuisine from steaks to Pacific Northwest seafoods, burgers, light fare, and some Asian dishes too. Have dined here on a number of occasions. The Good - there is something on this vast menu that will appeal to everyone in your party. It has a huge dining room with lots of activity. Prompt service, decent food quality. The bad - lack of parking, and a very noisy place. If you are looking for a quiet, romantic dinner, look elsewhere. Happy hour food specials (served weekdays) are a great bargain. Dress is casual.
(3)
Nina M.
Went in for dessert and a beer on a Wednesday evening. The service was slow and the menu was not very straightforward... but when the creme brulee arrived it was undeniably enjoyable. As was Widmer's Pitch Black IPA (though they were out of my first choice beer). I think the experience would have been improved if we'd sat in the more central room, or the bar area, vs. the dark and distant corner we were in.
(3)
Sarah R.
Can anyone say OUT OF THIS WORLD happy hour food prices??? Orange chicken, Gorganzola Fries, Avacado Salads, Orange chicken with white rice... all under 3 dollars a plate!!! I only had the fries... but they were massive and so delicious! There were lots of other things for cheap eatin' on the menu too. . . However... happy hour does not include drink specials.. So you make up for the cheap food in expensive alcohol if you're there to booze up. I am currently on a tight budget though.. and just did one drink. It was the passion fruit Bellini or something like that.. it was crazy stiff and I had almost an immediate buzz. Yum. I thought the atmosphere was nice.. indoor and outdoor seating.. TONS of beers on tap. Very clean and nice ladies room. Next time I am in Portland, I will be back!
(4)
Brendan J.
As a tourist this place is amazing. Good crowd and an amazing number of beers to select from. Now, I am not a beer drinker, but the bar tender helped me figure out what I could drink. He gave me some beers to try and I soon figured out one I could like. Happy hour appetizers are a good deal.
(4)
jessica r.
The beer list doesn't have prices, so you have to go through the awkward ask-the-waiter business. They're definitely more expensive than other local places and I would recommend sitting in the bar area, not the dining area. The redeeming quality of this place -- the creme brulee is delicious!
(3)
Julie H.
Nice atmosphere...great beer choices for beer fans!
(4)
Jeff Z.
Nice place. Fair price. Descent service.
(3)
Rachel S.
I mostly go to Henry's if I'm in the area and want a decent pool table. They aren't your cheapest hourly tables, but they *are* nice, which can make it worth it.
(4)
Lou M.
First things first...over 100 beers on tap is always fabulous! Something to satisfy everyone's taste buds. I had a Blueberry Ale for my second beer that was scrumptious :) All day HH on Sundays is amazing....who could complain. We got a wide variety of things to share & it was all very tasty. The California Roll was the only so-so item we got.
(3)
Bill D.
Nice downstairs bar area, upstairs billiards and bar, etc. Great selection of beers and good, fast service. I suggest you pay cash though as I had some issues using my card.
(3)
Shannon F.
The happy hour at Henry's is great with a personal favorite the mac and cheese and a beer you can't go wrong. They have so many brew options plus a full bar with good bartenders its a great hangout late night to have a drink and catch up with friends. And in summer the outdoor seating in the pearl district is always an added bonus!
(3)
Doug Y.
We had a party of 15, which made them put three tables together-- except they DIDN'T, they merely put them next to each other as close as possible, which is awkward for circle-tables. After a few minutes of trying to arrange ourselves, we discovered the sides have little foldable flaps that let you PUSH THE TABLES TOGETHER. Eureka! But aside from making the customers set up our seating arrangement properly, Henry's was pretty average. The only thing they've really got going for them is their outrageously gargantuan beer & wine selection. I'm not really a wine connoisseur, I can only assume when some bottles are $60 that they've got really good wine, but that's just my sheep-brain talking, the one that trusts when you charge that much for something it has to be good. Honestly their food did taste pretty good, so if you want taste over quantity, you won't mind this place. However if you're looking for more quantity at the same buck, uhhh, I'd recommend Hungry Tiger Too across the bridge on SE 12th.
(3)
marquita f.
Warning: I'm a dumb tourist from Seattle. I'm fairly hooked-in to the craft beer scene in SEA so when I went to PDX I was looking for somewhere downtown to go with decent food and good beer. Now, not being able to compare with any other PDX locations, I thought this place was great. Perfect for what we were looking for. I was pleasantly surprised to find a great beer menu (even with some beers that I've had terrible luck finding around Seattle) and the food way exceeded my expectations. We shared a calamari app (not just your average every-day calamari, had lots of flavor) I had a spicy black bean burger (a wee-bit spicy and awesome), and my friend had salmon (cooked perfectly). It feels a little upscale, a little pretentious, and a little touristy. But hell, they do a great job on beer and a great job on food so whats not to like? I'd definitely go back again.
(4)
Eric P.
Continuing our search for the most amazing happy hour in Portland. This one has promise. I absolutely hate the usual grease laden happy hour fare. Orange Glazed Chicken has a nice nice ring. But, be prepared for a grease bomb. California Roll is okay. Full price wine. Not too many reasons to keep coming back.
(3)
Alissa R.
So I'm sure I might be voicing what some of the other 78 reviews have said but here goes... I want to give this place more stars but I just can't after my last visit. The food was great (a must for happy hour food), the beer was great (Best selection of micros in town!), and service was ok but definitely nice to look at. Then it came down to the bill... $26 for 2 (your thinking... not bad, right?)... and half of that was the SINGLE pint we each ordered to go with the food. Seriously!?!?! Since when is it ok to charge $6 for a beer?!?! Thus my 3* rating... when they change the price I'll increase my rating.
(3)
Jeremy R.
Nice place, was very crowded and the drinks were pretty pricey. $7.50 for a whiskey and coke. There are other places close by I would go to first.
(2)
Kea D.
Originally, I had NO desire to go to this place. You see, we were in town for work and after a long day of analyzing focus group results, our co-workers sent us a text stating they were at Henry's Tavern and that we should meet them there. Immediately, I was like, "Really? That's how we are going to celebrate a day of successful meetings? At a *tavern*? Great." Boy, was I wrong. In fact, I was very pleasantly surprised by Henry's Tavern! Upon entering, it didn't look like any tavern I had ever been to in my hometown of Chicago. It was very chic with a warm and cozy vibe, almost loft-like with dark woods and exposed brick. We met our co-workers in the bar area that was loud, but the magnificent eye candy kept me from focusing on that (wink, wink). After perusing the menu, we settled upon some local wheat beers (delish, and for me that means a lot since I'm not a beer person AT ALL) and a handful of appetizers. Mmm mmm good! Salt & pepper calamari, crab cakes and potstickers. The crab cakes left a little to be desired, but all in all very good. For our entrees, wow. I couldn't have asked for a better meal. I had the flat iron steak with scallion mashed potatoes and asparagus, my boss had parmesean crusted tilapia and my other co-worker ordered the seared tuna. We practically licked our plates the food was so delicious. My mouth is watering now just thinking about it. No meal would be complete without dessert, right? So, we ordered the creme brulee. Honestly, I could have done without that because A) I was so tired and stuffed by this point, all I wanted to do was get back to my hotel room and sleep my food off, B) our waitress was a little spitfire and I'd kinda had it with her and C) the creme brulee was waaaay too sweet and thick for my taste. With the exception of the slow and sometimes snatchy service, and of course the creme brulee, I have nothing but good things to share about Henry's 12th Street Tavern. If you are visiting (or living in) the Downtown Portland area -- the Pearl District to be exact -- Henry's is definitely worth a visit. I, for one, definitely plan to go back!
(4)
michael m.
I've lost track of the number of times I've been to Henry's, but it remains as one of my favorite spots in all of Portland to bring family and friends to. The menu is exceedingly long, and the beer and wine selection can't be beat obviously, so there's truly something for everyone. The prices are fair and the environment is pretty good and 'exciting'. Having the attached billiards, nicely separated from the restaurant, just earns bonus points from me =) I can't think of a single time in the 20+ times I've gone that I've received anything other than great service. I'm one of those overly-happy customers so maybe it's rubbing off, but I always feel as if the waitstaff I've gotten have all been having one of those really good days that just leaves a smile on the table's faces. If you know the secret, attached parking, life is easy. I can't really say that I've ever had any food I DIDN'T love, but for $10 the burger and fries is excellent. Just on the edge of being too salty, the meat has a delicious texture and intense flavor. If you like beer (I don't), get this and get ready to get a buzz going because you'll need a couple, but in a good way ;) The way the exterior walls of the bar open up to the outdoor/courtyard seating is genius, and often that area is packed in tight in the spring to fall.
(5)
Kathryn M.
This is a happy hour review only. Stopped in with some friends for happy hour on a Saturday afternoon. The bar was packed, but we managed to score a table in the upstairs area. Our waitress came by right away and took our drink order. As other friends poured in, she came back promptly to take their order too. It's a little bit of a bummer that happy hour is food only, but the food is a great deal. Fairly large portions for happy hour that left our group stuffed. Between the five of us we tried the hummus, gorgonzola fries, cheeseburger, mac n cheese, and orange chicken. All were super yummy and we even had left overs! The 5th star is missing because while our waitress was pretty attentive, she was not the friendliest. We tried cracking jokes and being friendly, but she was just kind of there and didn't really seem interested in what she was doing.
(4)
Betsy R.
With over 100 beers on tap including several cloudy wheat beers from Germany and a few Witbiers from Belgium this is the perfect place for lunch, dinner or a late night snack. I LOVE the veggie burgers. They are house-made and I can only finish half it's so filling. I always take the other 1/2 home because it tastes even better the next day! If you are familiar with Houston's or Bandera, this burger is very similar - actually almost identical. I go here every time I visit Portland which is normally with people visiting from out of state and no one has been disappointed. Good fish dishes, burgers, veggie options and bar food...something for everyone.
(5)
Chris D.
Some of the best food for the $15-$20 price range I have had. To bad the service leaves a lot to be desired.
(3)
Chris E.
We just went to Henry's for the first time and we'll definitely be back. Great decor and atmosphere. Love the bar. Great menu. The Ahi appetizer was perfect. Service was excellent. A little on the spendy side, but if you're looking for a nice place for a happy hour or dinner, give it a try!
(4)
Shane H.
My first time here I came to watch an Oregon football game. At first sight, I thought this place would be mediocre for a game as the televisions are high on the wall and the projector is awkward to look at in bar area. Then, I was invited to the upstairs party room and let me tell you...amazing. If you can make it up there, do it. Otherwise, come for the bomb happy hour with cheap sushi and delicious gorgonzola fries. Henry's has a vast range of craft breweries from across the nation and they do an excellent job of rotating the beers offered by each microbrewery so there is always something different.
(5)
Elizabeth E.
A solid choice for a crowd-pleasing bar. Henry's layout is half bar (with booths, tall tables with stools, and bar stools) and half restaurant (with booths and tables). The atmosphere is classy with dark wood, dim lighting, and an upbeat vibe: essentially it is the "business" side of Downtown meets the vibrant and "trendy" Pearl - which makes sense because its directly between the two. I've only ever met up with people in the bar and think it is one of the best places to meet up with friends for three reasons: 1) Henry's has over 100 beers on tap and a full bar so everyone will find something they want to drink - whether they are looking for an imported beer, a local microbrew, or a high-end scotch. 2) The vibe is right for nearly everyone - both those in after-work business attire and those in jeans look and feel right at home. 3) Early happy hour and Late happy hour - both with CHEAP prices. For example you could order a nice tasty plate of mac & cheese ($1.95), waffle fries with Gorgonzola ($2.95), a grilled tillamook cheese burger ($4.95), orange chicken ($2.95), or a small pizza ($2.95) just to name a few. Don't let the low prices deceive you - these are basically entree sized portions and they are extremely tasty. They have many strategically placed TVs in the bar which creates a fun lively group atmosphere on game nights. They have a nice outdoor patio that feels properly urban and is great for a late-night outdoor drink in the summer. Service is friendly and efficient. My favorite touch: the icy-cold strip running atop the bar for you to keep your brew chilled while you chat.
(4)
Irene C.
Henry's may seem like your typical chain sports bar, but I love this place. It has one of the best happy hour menus I've ever seen with decent happy hour hours, and I do love my happy hour now and again. Really though, half off the normal bar menu! You will almost always end up ordering more than you'll be capable of eating and drinking. I actually offered nachos to the people next to us because there were so many (but I might have come off as a weirdo because who offers strangers nachos?). Crabcakes are great, and try the Fearless Scottish locally brewed beer. . it's so sweet and tasty, and it really does have a nutty finish. If you're there for happy hour, I'd stick to the happy hour menu because other drinks and items can be pricey. Also a great place to be for a Blazers game. . .if they're winning. Oh, and it could be a pain in the ass finding a seat if you go on a busy night. I'll be seeing you again, Henry!
(5)
Whitney A.
The beer was good and that was about it. The service took forever, the waiter forgot he was waiting on us, by the time we got our food my beer was warm, my philly cheese steak was overcooked and burnt, my daughter's mac n cheese was really good though. From start to finish we spent 2 hrs there, we even made reservations.... needless to say I was a bit frustrated by the end of dinner. This place was kid friendly though.
(3)
Jessica L.
The green salad (four greens, roasted tomatos, manchengo cheese) had too much dressing and my friend called it "slippery" but the horseradish mashed potatos were spot on. Too pricey but a good place for hooking up with douche bags.
(3)
Anna G.
Portland is a beer-lover's town. Well, it's also a bike-lover's town, a music-lover's town, a coffee-lover's town, a disc-golf-lover's town, a hiking-lover's town . . . I could go on. But, let's focus on the beer, at least for now. You can stumble down most any street in Portland, seemingly, and stumble into any bar, and find local-and-otherwise brewed beers poured deftly into pint glasses by friendly bartenders. Yet another reason why I love PDX. Henry's is all about the beer. Beer Beer Beer. Over 100 brews on tap. Any kind of brew you could want. I had a beer called the "Hop Lava" while also tasting my sister's cappucino brew. So. Darn. Tasty. I also had a cajun-spiced macaroni and cheese, which was also pretty darn tasty. Really, though, I'd go just for the beer. Service is nice, the atmosphere is a little hoity-toity - but you know, it doesn't matter when 100 different delicious beers are involved. And it's right down the street from the infamous Crystal Ballroom. Delicious beer at Henry's + Spoon show at the Crystal + Terminator Stout at the Crystal = MAGNIFICENT.
(4)
Sara P.
Tons and tons of beer ... amazing bartender took us on a tour of beer ... after a few minutes of talking he fed us pint after pint of frothy goodness and laughed at our wild girl antics. I dont know if I was more surprised that they didnt kick us out or that we didnt fall off our bar stools. I dont like the stairs though ... what are you doing with that many stairs and drunk people ... also not a huge fan of the huge televisions ... but the beer and boys made up for all that.
(4)
Jen S.
I love this place but it is expensive! Dinner and beer will run you $50 easy. I really love the large selection of beer and the food was very good. The service was very good also. My only complaint is that it's just a bit pricey for me. I like a bargain... but I'll go back because I really enjoy the beer and food here. It seems like a very well-run business.
(4)
Kari K.
I've come here several times when in town for drinks/happy hour with friends. I wouldn't strongly recommend dinner here, as the food isn't amazing enough for the non-happy hour prices. Happy Hour (3-6pm, 9-close and 10:30-close on weekends) can be pretty busy, so come early or expect a wait to snag a table or booth. Last time I was here, we were practically shoved out of our table when a pushy older lady spied our half-full beers. After asking if we were close to leaving, she hovered like a hawk, and then as we were paying the bill and STILL finishing our drinks, she actually sat DOWN at our table "to take the load off." HAH! Henry's does have two levels, but the full menu of beers isn't served upstairs. They have super cheap appetizers ($2-5 each), but no drink specials. Appetizers I've tried: Pepperoni/Sausage/Mushroom Pizza (thin and pretty delicious) for $3 Avocado + Mango Stack Salad (decent, usually don't like cilantro, but its inclusion in this salad was subtle) for $3 California Roll (rice was gummy, wouldn't get again) for $3 Hibachi Salmon Stack (nice flavors, salmon was on the dry side) for $4 Spinach and Artichoke Dip (nothing special--but fills the tummy, probably pre-packaged/frozen) for $3 The reason to come here is the amazing selection of beers and menu organized by type, with great descriptions! I love the Eugene City Brewery Honey-Orange Wheat! We once had our server bring us out a surprise, and I tried a Wild Blueberry Wheat and the Hoegaarden Belgian White--both good (but I'm not usually able to stray from my Honey-Orange). FYI: no beer prices on the menu and some of the beers are more expensive than others. As far as cocktails, the pomegranate mojito is YUMMY, but didn't really taste like it had a whole lot of alcohol. The flavoring was strong, but excellent (and not fake or too sweet tasting). The mango mojito, on the other hand, had a really gross syrupy flavor--we sent it back and weren't charged. I'll probably be back again for the nice atmosphere and great beer selection. Lets hope the table hawk doesn't join again too!
(3)
Jesse F.
This was actually the first stop (after breakfast) on our all day pub crawl through Portland. So imagine our surprise when we belly up to the bar and find that forest of tap handles. The very professional bartended offered us up some menus and then left us alone to ponder. So we each ordered random selections that were brewed in Oregon, since that was pretty much we were here for. I ordered some random beer that I had never heard of before nor since, and as he was pouring, the keg ran out. So he gave me half a pint and said, "Sorry about that, choose another!" So I was like, "Score!" I ordered yet another IPA I probably shall never cross paths with again and was soon double fisting it. At some point, we all looked down an noticed the crazy bar. There was this strip of ice that the pints were resting on. It was ice! We figured they must have like a cooler and they just pour water in it... Loved it. And just as we were about to be on our merry way to the next place, my friend saw they had Delirium on tap. None of us even knew it came on tap, and he asked for a sample. The bartender gladly obliged and we all had a taste. Fantastic! Now, in addition to the utterly forceful beer selection and ice bar, the professional and friendly bartender really helped put this place in a class all its own. We left a sizable tip and went in search of the next whiskey bar, except I mean pub.
(5)
Jason B.
Good beer selection and appetizer pizza. The California rolls were also good, with a surprise fried pepper on each one!
(3)
Eric C.
Upfront I want to say that I would have gone 3.5 stars. I kinda liked the place and I would certainly go back and give it another go. The happy hour prices are generous and the quantity is good. I was not wowed by the food (burger and order of fries) but it was cheap and decent. They have a crazy selection on beers (fat tire included) and I am confident that everyone could find something to enjoy. The ambience and decor was nice, the place is large and a group of eight of us could carry on a conversation in the bar without too much shouting. I will say that if I am just hanging with friends around happy hour time I would want to walk 2 blocks more and hit Cassedy's.
(3)
Casey B.
We sat on the patio and had a great experience. Pretty solid beer list, husband loved his burger and gorgonzola fries, and I still have dreams about my chicken-jalapeno-manchego-pear salad.
(5)
Steve G.
My family is a big fan of brunch, since it gives everyone a chance to wake up and get going on Sunday. Saw an ad in the oregonian and decided to give it a try, boy are we glad we did. The buffet line looked a little small, but it had different items on each side so there were plenty of choices. The executive chef nearly hovered over the line, and everything was as fresh and full as possible. The quality of the food was very high and our favorites were the huevos rancheros and the corned beef hash with poached eggs. This was the first time I have ever seen poached eggs on a buffet line that were not overcooked or rubbery. We have 2 young children 2 and 5, and even though they have a published price of $9 for kids, our server explained that it is a guideline and as long as the kids don't eat a couple of plate fulls they were not charged. That means for a family of 4 our total bill came to just $30. It can be hard to find good family fare at any price so that made it even more impressive. We will certainly be back.
(5)
Becky P.
I went here with a big group for a friend's birthday, this place rocks! Help was professional and courteous, atmosphere was awesome, food was delicious, and the beer out of this world. I was amazed at the selection of beer and had 3 delicious varieties of stouts. I hope to come back!
(5)
Dave F.
Henry's has a great happy hour. Their food is good and even the portions are good. The burger for three bucks is a half pound. Crab cakes are excellent and fresh beer cheese soup for two bucks you can't beat it. Their beer list is second to none with selections from all over the world many of which no other bar in Portland has. Their music was lame, and the crowd is a little different than I am used to but good times and a great place to get started for the night.
(4)
Robert L.
Henry's is pretty awesome. Good beer and appies. I suggest you try it!
(4)
Eman B.
Henry's gave me a sports bar vibe as I approached the back door but I went in anyway. When I looked around inside it was in reality a trendy downtown New York restaurant in disguise with brick walls and high ceilings. The wait staff was courteous and my burger was mouth-watering. I can see this place being fun on the weekends and during happy hour, but I was only here for a quick burger fix. Great food at reasonable prices. If you like beer, come here.
(3)
Kyle K.
Best selection of beers in portland not to mention the hard ciders, great happy hour menu gorgonzola fries are amazing!!
(5)
Brittany D.
I love this place! The atmosphere is amazing, I came here on a Friday night and the place was POPPIN' but the bar tenders were still so friendly despite being insanely busy. I'm a huge mojito fan and their blood orange flavored one was definitely the best decision I'd made for the night. Also their burgers are bomb too. I recommend this place if you're looking for a fun place to enjoy good food & drinks. My only complaint is that it was really really loud in there and it's hard to hear with everyone talking/drunk people yelling. Haha.
(4)
Shawn S.
Decent food, 100+ BEERS on TAP! Downsides: --They actually ran out of Mirror Pond an Jubelale ... just before Christmas?!? Updsides: --There were 98 more beers for us to try including one of my favorites; Rogue Nut Brown Ale. -- The burger I ordered was good although a bit pink for my tastes.
(3)
David R.
On a budget, so came here for happy hour. I heard there was a cheap bear cheddar soup that I just had to try! If you come here for happy hour, there are lots of dishes from 3-5 dollars, which are large and cheap. We ordered: the mac and chease, gorganzola cheese fries, and beer cheddar soup. I also ordered a local cream ale. The fries were good, but to much cheese. The mac and cheese was very cheesy, but not fresh melted cheese. The beer cheddar soup was good, but sooo cheesy. I think I had a cheese over load. Either way I am glad my friend took me here. And I got to try beer chedder soup!
(3)
Emily L.
They have decent food, decent beer selection (I DO really like that the edge of the bar has ice for purposes of chilling one's beverage). I dislike how busy it gets, which is completely subjective. If someone loves a giant, loud crowd- -this may be just the place for you!
(2)
Jenny C.
+ Classy looking joint, I can see why it continues to be a shining star in the Pearl + The restaurant has a dignified vibe, the tavern is much more casual, depending on your dining/drinking mood, you'll be set. - They actually have to post a dress code (s
(4)
Shay R.
Henrys changed a lot in the last couple of months. I was a regular of their happy hour. Unfortunately, they changed too many things in a less amount of time. First, their happy hour changes every month. They changes the recipe of their spinach deep, took out thefantastic BBQ chicken Pizza and the Spanish Mushroom Burger. They need to learn consistency in their business. Still a good place to have a drink.
(2)
Kathleen P.
Henry's is nice looking, for sure. If anyone knew how rambunctious and childish some of the kitchen staff were, they may worry just a tad. I know cooks have to work SUPER fast but I know someone who worked there who was soooo, under appreciated which reflects poorly on their abilities to work as a ~team~ with maturity. A good restaurant will have a mature, sound kitchen staff. I've seen it myself in fine restaurants I've worked in. Just because an employee is a 20 something doesn't excuse their superiors from keeping them out of the finger paints and tossing around poor judgments on their good co-workers.
(3)
Brandy S.
Henry's is a good place to come for fries if you are downtown (I can't think of anywhere else nearby that serves them). Other than that, it's just an ok place to go for a drink (about $7 each) and light dinner (about $10 each). Service is ok, but not great. Overview: This is really a place to be seen on the weekend, so if you are looking for a frat boy to love - check it out.
(3)
Carmen M.
I love scotch! Scotch, scotch, scotch....down to my belly.... Great place for happy hour to unwind, meet with girlfriends. Nice buzz but if you're not interested in hooking up with someone, all of a sudden these places can start feeling creepy....Can be a meat market but go upstairs and play some pool, some scotch served neat and it all goes away especially when you beat a guy on a round of pool and you get another scotch! Have had some great times here! tip: Go across the street to Powell's for a contrast in setting!
(4)
Chon N.
Gorganzola fries, amazing!
(4)
Courtney S.
I love going to Henry's for Happy Hour! Good prices and great food! Even though the booze isn't part of the happy hour prices, the food makes up for that! The food is delicious and you get good size portions too! I always order one too many items but we seem to make room! haha. My favorites are the Gorgonzola fries, sushi rolls, and the mac and cheese. But I have tried them all, and they are all delicious! The place is always happening and has a fun atmosphere. They have a massive beer list and their cocktails are great too! My friends and I try to go as often as we can!
(4)
Jesse H.
Awesome drinks and atmosphere, but BAD service and ok food. I first came here to watch the BB Championship and the appetizers were tasty and excitement in the room was awesome. I decided to return that weekend with my wife and neice. since it was less crowded I thought it service would be good. Wrong. We ordered burgers and hot dogs and it tookover 25 minutes to get our food and they got my order wrong. Our food was cold, not prepared as requested and no apology for their errors. Only come here if you want to hang out and have some drinks and then go dine elsewhere.
(2)
Jessica R.
This is one of me and husbands favorite happy hour spots. Drinks are great but expensive. To be expected though. Happy hour food is fantastic, and cheep. You get quite a good portion for happy hour as well, wich is why we always eat off the happy hour menu. (We have also eaten on the restaurant side). Love the atmosphere, brick walls, low lighting, and they have an upstairs with booths and low tables. I will only say happy hour is always very crowded. So get there at the start or be prepared to wait and stalk out tables. But once you find a spot your set, We always get quick service even when its crazy busy. We love love and will always go back!
(4)
Brandon S.
Ducked in here for a quick beer the other day and I was a little weirded out by the darkness and general yuppie ambiance. But I had one of the best beers I've ever drank here - a Walking Man Black Cherry Stout (not for everybody because of the fruit, I'm sure) - so I still very much enjoyed myself. Huge amount of beers on tap and a decent looking happy hour menu means I wouldn't hesitate coming here again for a beer or two.
(3)
Erin J.
What's there not to like about 100 beers!?! Service was very knowledgeable and fast, the place was happenin' and the happy hour was righteous. Parking can be a challenge, but i just parked under Whole Foods and walked across the street.
(4)
j j.
--JR-- We actually found this place searching on yelp, so thanks to all the yelpers for the good information. A cool bar set-up with ice integrated into the bar-top to keep your brew cold. 100 beers available and very friendly knowledgeable bar tenders to
(4)
Chuck E.
The food was good but the service was lousy. The servers themselves were friendly but they were nowhere to be seen during our meal. The food took an hour to get to our table AFTER we ordered. I would not suggest going here if you have any plans for the rest of the day or if you are actually hungry.
(2)
John G.
I love the environment and the happy hour menu!
(4)
Jav V.
Yes, they have 100 beers on tap, but most of them are super expensive. That can get old pretty fast, especially in this city of otherwise cheap beers. The happy hour food deals are great. It's an interesting menu and super cheap. I had the ruben rolls and the gorgonzola fries. I liked both of them. The service was kinda meh as were the other customers for the most part.
(3)
Erin S.
While visiting Portland, my friend and I managed to hit up two happy hours in a row and then have a half-pint an hour and a half later. It turned out that we wouldn't be too excited for dinner. Imagine that. Finally around 10:30pm, I started to get hungry and randomly craved a good steak. So we left our hotel in search of a place still serving dinner that had steak. No easy feat in this land of late night happy hours. After searching high and low and stumbled upon Henry's and they happened to still be serving dinner. As soon as we walked in, we happened upon young people spilling out of the bar, so I figured it would be some mediocre chain restaurant-style dining fare. I take it back. The food ended up being pretty damn good. The bread that preceeded the meal was fantastic and my filet was like buttah. Fresh green beans accompanied the meat along with some crunchy potatoes au gratin that were a welcome change from regular mashed potatoes. My friend had this really tasty salad with nectarines and gorgonzola. I was mistaken. I'm sorry. I'll never make spot judgments again. Haha. Yeah right.
(4)
Chris T.
Over 100 beers (most microbrews) and hard ciders on tap, the majority of them hailing from local breweries. Great, interesting brews to choose from. Combining the nostalgia of exposed brick walls Henry's offers an eclectic blend of beer inspired ingredients and flavors, Henrys menu redefines tavern fare. Great place to go with large groups.
(4)
Hilary G.
I loved this place so much I went there twice while in Portland for the week. 100 beers on tap is a great way to draw people in. I like the set up of the menu and the IPA selection was good. The waiter's recommendations on beer were spot on-try the Terminal Gravity IPA. The Alaskan Coho sandwich was yummy and the Alaskan cod fish and chips was the best I have had. I thought the beer prices were reasonable, but then again, that is compared to DC prices.
(4)
Frances V.
Walked in looking for a beer and OMG!!!! a 100 beers. I think I found the right place. Very cool iced coaster thing on the bar to keep your beer cold and beautiful people to serve it to you. Unbelievable food prices at happy hour. I head in when I drive through Portland and when I'm there for a minute. Good. Good. Good.
(4)
Rick H.
Henry's has a nice setting. The ambiance is great. The bar and choices of beverages is massive. BUT their well drinks cost $8.50? And when I asked the server about this, his reply was simply "well it is downtown". Then I saw him talking amongst another employee, who both looked directly at me, as if I were a complaining idiot who shouldn't have the nerve. That killed it for me. Overly high pricing for a well drink and the attitude? I'll never go back. And to think I was going to host my groups next Meet n Greet there and bring them about 30 others.
(2)
Hooman Z.
Happy hour food is amazing. Beer selection is absolutely astounding. Wait staff is pretty friendly. Almost always really crowded. Limited to no standing space. The area upstairs is usually where I end up. Less people, pool, easier find a place to park your butt. Henry's is great IF you find somewhere to sit.
(3)
Tara H.
Great selection of beer. There was wait time with reservations and had to wait for over an hour for our order. Service was not good at all. Burgers then came burnt. Our salad and fries were good though.
(2)
Jordan p.
Still one of the best happy hours in portland, despite raising their prices
(4)
Thomas M.
Henry's is nothing too special, its a pretty decent place for lunch in the pearl. Nothing stands out as great, the burger is only decent. The happy hour is ok... I guess I don't know how to write a review of a place that falls right in the middle.... so here it is ..meh. Everyone seems to concentrate on the fact that there is 100 beers on tap, but when you can't make up your mind and everything is $5 for a beer big deal. I would much rather visit a bar with 7 beers on tap that are awesome and the wait staff can actually give a real recommendation of what is good(Eastburn is my pick for this). Worst of all it is nearly impossible to get a group over 4 people there for happy hour and be successful in getting a seat
(3)
Stephen B.
Been here several times, only for happy hour though. Good happy hour with $5 burger and fries, hot dog sliders, beer cheese soup, california rolls, and more. No drink specials that I saw, that's a downer, but there's a lot to choose from.
(4)
crystal y.
Came here with a group of 6 and were able to get seated quite promptly. Menu selection had american and asian options. There was also a pretty good selection of beer. I actually had their hard cider which was very good. I don't recommend the california rolls--- my friend ordered it and it didn't look that great. My salmon caesar was pretty good though.
(2)
Leif I.
Henry's is a great place to have a mixer at! The slab of Ice that wraps around the bar is perfect for keeping you drink cold and with more than 100 beers on tap to chose from, you can't go wrong. With a over the top billiards room and 2nd Bar that ends up as a great getaway from the crowds of pearl district peeps. The bar was built on the old Henry's brewery block of Portland. Henry's has a history with it's art on the walls to prove any nah sayers. If your in advertising world, this is the prefect place to run into W+k peeps fresh off work as it's less than a block away from their p-town hub.
(4)
Joshua M.
I went on a super busy Saturday night, but eventually we were able to find a booth upstairs that was pretty decent. Happy hour prices on food were reasonable, and I like late night happy hour, that's a novel concept. The crowd is definitely the polar opposite of what I've been used to seeing thus far on the SE, but it was actually nice to be around people not wearing flannel. I can't speak a whole lot for the food, we had the mac & cheese and a caesar salad and the taste was pretty much what I expected for the price.
(3)
Albert H.
Great beer selection in a nice, clean, semi-upscale environment without all of the Oregon hippie trash who claim to be into craft beer. Food is good, prices aren't too unreasonable, and service is acceptable as well. Finally a place where I can enjoy craft beer without being the only one not in sandals and a worn out hoodie.
(4)
Cindy D.
Last night was our third visit there and I left wondering why it was only our third. The beer selection is what drew us there each time, but the food is truly scrumptious. We ordered the Chianti Espresso Braised Boneless Beef Short Ribs and the Cascioppo Brothers Andouille Sausage Mac & Cheese. The ribs were incredibly tender and the sauce was very flavorful. The Mac and Cheese was the prefect combination of cheese, sausage, tomatoes, and noodles. I love that the cheese was complex and flavorful but not so overwhelming that you couldn't taste the other flavors. I deducted a star for the service. I am all for a server who gives us time and privacy, but we rarely saw our server (we had empty glasses longer than I would have liked and we had to flag him down for our check). If it were busy I would have been more forgiving, but there were several empty tables near us. Overall this place is amazing for a night out. It is warm, cozy and a great place to gather with friends or family. Don't try to rush this evening out and you will truly enjoy yourself.
(4)
Michael V.
Went here last Thursday with my roommate Ryan and his friend Andy for happy hour, and let me tell you, I was QUITE happy afterward. (: The food was nothing extraordinarily amazing, but it WAS pretty cheap! I had the sweet red crab & seafood cakes which were made of red crab, salmon, and seafood mixed with fresh herbs, seasonings, and panko crumbs. The cakes were grilled and served with a cilantro dipping sauce and fresh greens. Not bad for $4 :D I also tried the Gorgonzola fries as well as the spinach, cheese & artichoke dip--both only $3, both a bit on the salty side. I had a blood orange mojito, which was a bit expensive, but the service was really good so I didn't mind much. Overall, decent food + amazing company = great night!
(3)
Jayne T.
This is a great Happy Hour spot, but get there on time! It's a huge place, but the tables fill up fast and you can only get Happy Hour in the bar/lounge area. They have over 100 beers on tap (local and beyond) and a great food menu as well. We ordered the gorgonzola fires (MUST try!), crab cakes, ruben-style egg rolls, and sushi. Random mix, but it was all delicious with the beers. Great area and lively place for a Happy Hour.
(3)
Hector B.
I think their prices are great for the atmosphere and the food. I had their veggie burger and was amazed by it! If you order the onion rings, you get a large pyramid sculpture and every dish that I've seen here looks great. This place is so versatile, it can be a casual lunch or a more formal dinner, and even late night drinks. They have a large list of drinks with detailed descriptions. Great place!
(5)
Tolga E.
About 100 beers on tap. Everything else is fairly irrelevant...it would get 4 stars for that alone. However, this place is actually cool enough to back up the 100 beers on tap with...quality! It's clean, it's got a patio for warm Portland summer nights, and the beer selection is awesome. It's not 100 varieties of Budweiser and Corona. It's actually 100 beers you'd want to try, with many coming from the numerous breweries of the Pacific Northwest. Since this is Oregon, the beer menu is dominated by those local brews, so don't go there trying to find the obscure Belgium trappiste ale you had in Brussels. But they still try to carry some cool imports. On top of all that, the food is actually good too! I had a very pf-changs-inspired spicy szechuan shrimp plate which was actually really good. And spicy. The other people who had food with me also seemed to enjoy what they ordered. This place is in the Pearl district of Portland and as such, has that kinda hip, kinda urban cross-vibe. And because it's Portland, they are dog-friendly if you sit at the tables in the alley by their property. Great beer, good food, and you can bring a dog. Awesome.
(4)
Bob M.
Wow an insane amount of draft beers and the happy hour gorgonzola fries for three dollars and feeds four is awesome. Sometimes it smells in there
(4)
L R.
awesome cust service from the bar tender who was very knowledgeable on his beers both locally and outside of portland.
(4)
Adam G.
The bar staff is awesome and who can argue over 100 beers on tap. They are friendly and were always one step ahead of our next round of drinks. The food is great, I really liked the hotdog sliders, but a bit pricy for some of what you get. Overall I would say this place is a five but the pricy food drops it to. A four and a half in my opinion but because I can't give half a star I'll give it a four.
(4)
Thibaut and C.
Extensive selection of beers! But unfortunately no happy hour on beers. We enjoyed it anyway. Service was ok. Good experience.
(4)
Courtney D.
Henry's falls short of hype I know it's one of the more popular places in town. Gosh knows it has a lot of potential. Good-looking crowd, reduced, gourmet appetizers at happy hour and dark wooden beams that hypnotize. So why does Henry's 12th Street Tavern just not do it for me? We've tried it several times and each go it's been a bit boring. Its impressive interior may actually be hurting the vibe since the crowd is squarely set around the bar in the middle. The trouble is you can only see the people you are with or on your side of the bar. The rest of the crowd is upstairs playing pool. I like pubs where you can feel the whole vibe around you, and it seems limiting here. I do give them props for great appetizers at happy hour, especially their sushi. But by the time we paid $10 each for a martini, the good deal on the food faded away. So much potential, yet Henry's falls short. Tip: Try their happy hour and order a cheaper draft beer.
(2)
Genevieve J.
From the outside henry's Tavern looked pub-ish, but I was actually impressed when I got inside. Modern decor, but versatile. Depending on your mood, you can have a nice sit down dinner, hangout at the bar, upstairs they had booths for appetizers and cocktails or head over to the billiards room.... they offer a mint chocolate martini..... like biting into an Ande's mint... yummy....
(4)
Robert R.
So my wife and I met some of my Fraternity brothers at Henry's and man did we have a good. Great appetizers made for easy conversation on the second floor. Great selection of beers and a friendly wait staff capped off the evening well.
(5)
actkatiemacias M.
Good food and a large drink list is what you will find at Henry's. It's not the cheapest place in Portland, but definitely worth the price. The place is two stories, partitioned for half bar half restaurant. The bar has a full projector size screen so both floors can watch whatever game happens to be on espn. The outdoor seating for the summer is also really nice. Check this place out!
(4)
Scott J.
Excellent restaurant with a huge beer selection. Menu is pretty deep with many awesome dishes. Service has always been great. Good atmosphere too.
(5)
Krista T.
Mediocre. Too many pookah shell, basball cap, seven jeans wearing dudes. I went early on a saturday once - meaning before 5 pm - to watch a college football game and the screen was in a really akward place. We couldn't really see it from our table. It is a super fun place to play "Is it lingerie?" where you can check out a bunch girls wearing what most people where inside: a whole lotta nothing. The food is over priced for how bland it is and the service is unattentive. Considering the servers are all dressed nicely in matching black, I would have expected it to be better. I'd be happier with the place if the waitstaff was in jeans and they owned up to the fact that they're a frat bar.
(1)
K K.
Love the place! every once and a while you get a bad server but the food kicks butt and they have amazing happy hour prices for a budget!
(4)
Travis O.
Great bar with an interesting menu. Tons of beers to choose from with plenty of regional brewers. Polite staff and cool decor. Overall this is wonderful place to hang out.
(5)
Ed P.
What is there to say? The food is tasty - those cheese fries and the veggie burger were delicious! There is plenty of good beer to choose from, and plenty of space to find a table with friends for happy hour. Is it the greatest place in Portland? No. Is it my go-to spot for happy hours when i'm in town for work? Yes.
(4)
Phil F.
We went for Happy Hour food and was not disappointed. The plates were $2-$3-$5 and the serving size is big for happy hour food. There are a couple salads and a bunch on entrees. Food quality was good - 3-star category. If you are a foodie looking to great food this is not your place, however, if you need decent cheap food - definitely go during happy hour. The nicest thing about Henry's is their beer menu - each beer is reviewed so you can look for a beer that fits your palate. Too bad that they only have pints. If they had smaller glasses then we could have sampled more different beers. (However, they will give you a small ~2 ounce sample if you're not sure of your choice.) The beer list is 5-star for sure. Check out the beer list on their website before you go, otherwise you're going to be overwhelmed with the choices.
(4)
Eric L.
My favorite happy hour joint. Henry's is great! I've only visited during happy hour so I wouldn't be able to tell you about dining there; however, the appetizers during HH is fantabulous. Everything is half price, which brings most of the items between $3-$6. Unfortunately, the drinks are not on special, but who cares when the food is this good?! Spinach/artichoke dip, orange chicken, pizza, mac cheese, etc. all under $5! You really can't go wrong. Great atmosphere but watch out because it gets pretty packed on the weekends and becomes almost impossible to snag a table.
(5)
Von T.
Great happy hour spot. Lots of great beers and ciders on tap. Atmosphere is cool.
(4)
Leana D.
This is a nice place to eat (big, with high ceilings and classy-looking), but not as extraordinary as some yelp reviewers describe. Definitely has reasonably priced lunch specials. I had the mahi mahi tacos and they were pretty good. I especially liked the fresh mango salsa and the coconut jasmine rice. My husband had a mac and cheese burger that he enjoyed and it looked good (I had never seen mac and cheese on a burger before - great idea!). The server was super friendly and the air conditioning was exceptionally nice on a brutally hot day.
(3)
Ray M.
Great food and drinks. Great service. Historical venue. I came on a Sunday and watched a Seahawks game with this Seahawks crowd. Loved the Bloody Mary bar. There were 4 different kinds of bacon you can throw in. Never seen that before but it was great. Grey Goose vodka in the Bloody Mary for $6? Score. I had the BBQ Burger. Was good and the portion was huge that I only ate half. Portland is a foodie town and I love it!
(4)
Douglas G.
Henry's is a good place in downtown for happy hour and lots of drink options. We sat in the bar area, our server Malory was awesome. She gave good recommendations for drinks and food on the happy hour. Our drinks were never empty, and she removed our dishes quickly after they were empty. The atmosphere is cool, lots of different activities going on including beer tasting and live band playing. We definitely will go back again!
(5)
Jim P.
Food was delicious. I had the salmon. Was very good. Sooo many beers to choose from too. The staff were very good. Food was fast and hot. Perfect birthday dinner for me. Loved the atmosphere. Great place to hang out. Have a beer and just relax with a good meal. Definitely recommend this place.
(5)
Gabe F.
Henry's is a 2-story restaurant/sports bar. The restaurant area is very clean with soft lighting and both booth and table seating with an open kitchen view. Staff will seat you in this area. Their sports bar has the same seating: booth and tables. Several TVs for sports, full-bar, outdoor smoking, and patio seating. It can get a little loud in the bar area however. Open seating. Upstairs is another bar that transforms into a dance club at night. It's a pretty open floor plan so there is plenty of room. Happy hour: food under $7; $4.50 well drinks; $4 choice drafts; $1 off beer (over 100 to select from). I ordered the Top Sirloin with a side of IPA. Their food is great, it really is; however, they put a lot of blue cheese which over powered the steak complete. Their Gorgonzola fires, however, are to die for!! Talk about heaven in a plate!
(3)
Gehan K.
This is usually a great place to but not yesterday on a Friday night. Me and my buddy were looking to play some pool and watch some games. Nope.......it was booked by a private event....why on a Friday night? Alot of us wanted to go upstairs and to see their sad faces as we had to cram in downstairs. Look alot of places do not book on a weenend. Can we please not do this again?
(2)
Josh T.
Henry's is a solid, if somewhat chainy, brew pub type restaurant with a dark wood, tall ceilings and fire vibe. Honestly this is my goto place when I want to have a private conversation over a casual lunch.
(4)
Leah M.
This was our first meal in Portland, and we automatically understood why people told us that Portland's food is fantastic. I had the lunch special- a half Philly cheesesteak and a side salad. It was amazing- I have never had a better cheesesteak in my life (not that I've had a ton...seriously :) The service, however, was not so great. We waited to order drinks for a good ten minutes, and then waited to order food for at least 20. I had to flag another server down to find ours. Overall, a good lunch, if you have the time!
(4)
Corin R.
Great happy hour I love the variety of food and beer. Also the atmosphere they have pool tables upstairs and good seating
(5)
Kierstin M.
Went last night for the first time and sat at the bar. Not sure if the bartender was new but he didn't know what menu was available. Put my order in and was never checked on. Which is weird since I'm sitting like 5 ft from him. I needed my check and tried to get his attention after he continued to ignore me. Finally got the managers attention that he was giving all of his attention to.... And she finally helped. He did come over and said he had been ignoring me and forgot to come back and was sorry. Come on bro, there were 3 people at the bar and you couldn't handle that?? The food was good, hence the 3 stars
(3)
Alyssa H.
Not as lively as one would like for a Saturday night! The beer was good and good was great for the late night menu price. Seriously...both of the burgers were amazing, esp after a long night of drinking! One of the best parts? Only $3 on the late night menu!! Worth a visit for a late night beer and burger, but wouldn't come to go out on the town
(3)
Courtney B.
What I loved here, the setting was so cool, the brick, the lighting, the cool bar, the beer list, the nice bartenders, the portions, tasting your beer before you order, the history of the building. What was good, the chili cheese fries were good, the preztel with beer cheese dip. What wasn't so good, the beer wasn't cold, not even with the chilling strip, the prices, the bacon and peanut butter dip lacked imagination, needs some attention and creativity, the bartender forgetting us at the end.
(4)
Phillip O.
We are back. First person to greet us was Jill great smile and great news congratulations my friend. She makes us always feel welcome. When you drive 100 plus miles and are remember. Priceless!
(5)
Brittany H.
The food tasted delicious. However, I just felt as though it was waaaaaaay overpriced for bar food. The bar atmosphere is nice and their beer selection is great!
(4)
Jason B.
Great food, awesome TVs and the pool hall upstairs is super siiiiiiiick but it may have a private event going on. Oh, most importantly, girl with the glasses is super attractive! A+
(5)
Jason K.
Henry's tavern is a perfect dinner destination. I came here for a bachelors party meal and we had a great experience. Our server Norma was excellent, very friendly, and really knew her beers! She knew what was good to drink and which seasonal menu items were best to eat. Highly recommend.
(5)
Martin S.
I came here on a Monday afternoon. I was looking for a solid beer selection, and the front desk at the Marriot recommended this place. Sure enough, this place had a ton of beers on tap. The interior of this joint was very nice and would probably try this place again for dinner. Gorgonzola fries were tasty and just enough for two people. I got an IPA flight of beers which really hit the spot. Service was nice.
(5)
Naresh K.
One of my favorite places in burnside live music on most of the days but not all the days. Good music, drink and crowd. One of the few best places to hangout with friends and suits all types of people.
(5)
Suki S.
It's been too long since I've been here but it's still as amazing as always! In tonight I got to experience the best server that I've ever had here! Thank you Amber who use to be a host, you were absolutely perfect!
(5)
Adam P.
Food is good. Tons of beer on tap but nothing you can't find elsewhere. True not all at one location but it's not like I'm looking for em. Very cool spot thought. Whose Henry? Where in the world is Parvis Sandiego?
(4)
Marykatherine C.
I've been here twice now-once for dinner and drinks and once for brunch (and drinks). Both times were great! Definitely order the giant soft pretzel-its awesome and there are so many dips to choose from! The service was great both times, the food came quickly, and everything was priced affordable. I will definitely be coming back and be recommending it!
(4)
Gage N.
Great service and excellent beer selection. Yellow edition Red Bull with rum or vodka was excellent. Thank you guys for the hospitality!
(4)
Ryan R.
I understand Henry's has more of an up scale feel but really guys......35.50 for two Dogfish 120 IPA is rediculas. Will be going to Yardhouse going forward.
(1)
Eric B.
First time at Henry's and had Norma as a server. She was awesome and knew the menu incredibly well and had great recommendations!
(5)
Manawin O.
Food was really good! Really loved their food however, bar hygiene was awful! I'm pretty sure that the bartenders did not wash their hands. One of the barber, super nice and attentive but i saw him washing the tap with his hands Twice and did not wash his hands Afterward. There were plenty more disgusting things I saw at the bar that was dirty, but otherwise food was great, drinks were great.... DIRRRTTTYYYYYYYY BAR! End.
(3)
Chanel Christine L.
Came here for happy hour. We sat near the bar. Ribs- 4/5- yummy but only 4 ribs. Served with cole slaw Gorgonzola fries- 4/5 super yummy sauce and cheese but pretty oily Mac n cheese- 4/5 good but decadent Happy hour prices are not bad. Service was good too.
(4)
Brenda D.
Just had the most fabulous meal with dessert and wonderful service from Robert. Not any negatives on this Sunday Funday!! If you don't typically have dessert, save some room, the fresh warm donut holes with the raspberry dipping sauce are absolutely worth it!!
(5)
Derek M.
The Gorgonzola fries are incredible! If you are going for a dessert, try the doughnut holes. They have a great selection of food and drinks. Highly recommended.
(5)
Jonathan V.
The Ice Bar is awesome. There is not many better feelings in the world than your last sip of beer being cold. Amazing! Happy hour food is great. Wings, chicken tenders, spinach and artichoke dip was fantastic. Bartenders are awesome. They give great beer recommendations. TV's are huge, perfect place to watch a football game. Overall, this place is awesome. Whether it is a first date or a night out, you need to make this your place.
(5)
Randy C.
Beer Cheese Soup!! Dozens of beer on tap! What more could you ask for! Oh yeah, how about an ice strip around the bar to keep your beer cold! Service is good, the Bartenders are excellent and I suggest sitting at the bar. The menu is good, the bangers and mash are top notch. Outdoor seating and plenty of tables in the bar area.
(4)
Michael C.
Eyes on the Fries. Admittedly, THE one item my friend and I were looking forward to during their happy hour was the gorzonzola fries. We've had these same fries at sister restaurant Palominos in both LA and SF. And now we can add Portland to that list of cities with the delicious gorgonzola fries. Please see henrystavern.com for complete details regarding location, hours, and menu/happy hour. Located in the Pearl District, we ventured here on a weekday afternoon after some shopping. Thankfully it wasn't too crowded and we didn't have difficulty finding seats. NOTE: Seating available indoors and outdoors (on the patio area). FOOD: 1. Gorgonzola Fries: MUST order. The gorgonzola cheese with the waffle cut fries is a wining combination! Recommended. 2. Mac and Cheese: What's not to love?! Comfort food at its best. Decent portion. I would absolutely order this again. 3. Pulled pork sliders: It was ok. Not bad. Paired well with the chips served. DRINKS: Though there are upwards of 100 beers on tap, I decided to order a happy hour drink special, the apple mojito. WHAT was I thinking??!! Fortunately, my friend had more sense than I and ordered the bartender's choice draft. The mojito was very refreshing, but I will definitely have a beer if ever visiting in the future. SERVICE: Terrific. Our server provided such outstanding customer service. She was friendly, outgoing, and very patient when explaining to my friend the types of beers available on draft. He had a few questions on the differences between the beers and she proved to be quite knowledgeable. She checked on us in a timely manner throughout our visit. BOTTOM LINE: Great happy hour specials. Terrific service. A very HAPPY place in the Pearl District.
(4)
Lisa T.
Being a cheese and Mac n cheese lover, I was disappointed by the Mac n cheese on their hh menu. It didnt taste that great and I only took a couple bites. Usually I'd demolish the whole thing.
(2)
Daniel H.
I went to happy hour with some friends a few weeks back and really enjoyed the entire experience. My wife and I wanted to write a review on the staff and the experience. We definitely want to come back and get those Gorgonzola fries again. (Get it with ranch) The beer was a little pricey, but we appreciated the massive selection. The bar staff was extremely helpful in deciding on what beer to try. If you go in on a week night, ask for Nathan or Miguel. Even though they were busy running around servicing a full bar, they always found time check up on us. Thanks Henry's!! We'll be back.
(5)
Bill E.
This has become my go to place pre-Crystal Ballroom show. Location is great, parking mostly sucks so take the bus. The food here is great but I can only speak from the bar as that is generally pony up to. There always seems to be a hive of activity behind the bar and for the most part the service has been attentive but not intrusive. The beer knowledge here has impressed me each and every time. I also like listening to the wait staff describe the kind of beer that their customer wants and the bartender does what they do best. I am a big fan of beers on nitro and most nights there are at least half a dozen to chose from, thank you! I will most definitely continue to come back here and as the situations present themselves I will gladly dive deeper into their menu offerings.
(4)
Tracey W.
Happy Hour indeed... This place is what I would consider a fancy, dark, loud little bar with INCREDIBLE food. I am SO GLAD we came here! ALL DAY HAPPY HOUR ON SUNDAYS, which was like an incredible bonus. Curled up in a booth and prepared our livers for Saint Patrick's Day. We gorged ourselves on Gorgonzola fries, spinach artichoke dip, beer, and burgers. I had some sort of bacon cheeseburger and it was FUCKING INCREDIBLE. I know people get pissed when I swear in reviews, but their food deserves an F-bomb, seriously. I was trying so hard not to moan while I ate that burger that it made me sweat. The best burger I've had in YEARS, and let's be real, I eat a burger almost every day. Cooked PERFECTLY to temp. I'm not worthy, Henry's! The only blemish on an otherwise stellar experience was the service. The waitress was really stand-offish, and didn't even give us menus (we shared one we snagged from someone else), even though we said we wanted to order dinner. It was a really busy night though, and I know she was slammed, but I could have gone for a little more sincerity, enthusiasm, and hustle. We didn't eat at the bar, but it had a little strip of ice that you could set your drink on to keep it cool. A lot of douches on here claim that that is douchey. No it's not. It's absolutely GENIUS, even if it doesn't work. A million beer koozies are still sold every day in the U.S., and they don't keep a beer cold, so seriously, don't bitch about a landing trip of ice. A for effort. I like to try new places and new things when I'm in town, but honestly, I don't see that happening next time. I think Henry's is my new spot that I'll go to over and over again. GREAT little place. Surprising. Still smiling a week later!
(4)
Jesse L.
Great place to eat and try some local brew beers. The pumpkin beer was quite tasty as was the apricot flavored beer. The food was phenomenal. Great BBQ. Highly recommend. Its not necessarily the healthiest food in town but you will enjoy it. the service was great as well. I enjoyed talking to our waiter who was exceptionally friendly and showed me some new spots to check out in the town.
(4)
Roxanne H.
Henrys tavern ! Yuk! I was up this weekend scouting for a place to have a small party with my sisters. I had the world's worst mushroom pizza! I would have sent it back but my husband had already sent his dinner back. Needless to say, Henry's did not make the cut for the party's location! You've really got to get a better chef!
(1)
Cecile P.
I'm not picky and I love this kind of place usually but this place is hell. First let's talk about the awful waitress. They are aggressive, not smiling just the worsts. The food is really not good. Everything tastes like cardboard, they even manage to miss their fries. Cocktails are horrible, I had a apple mojito that tasted like bathroom detergent. Seriously guys if you can't cook good food, the least you could do is to provide good services.
(1)
Sudipto G.
100 beers on tap.. They are not kidding. Went there on a rainy thursday night when for some reason all the other restaurants around had wait times exceeding 30 mins and this place had free tables (to be fair its huge compared to others too). However, I am always apprehensive of going in to restaurants where there are too many free tables! But in this case my apprehensions were proved wrong. The food was excellent. We got the crab and avacado roll, bangers and mash, kung pao chicken and the veggie burger. All the food was excellent (we were also extremely hungry) and piping hot which is the way I like it. Definitely a good place to go to with a big group if you just want to chill out and talk.
(4)
Anastasia J.
Good place. I held a surprise birthday dinner for my guy here and it was really awesome because they seated everyone behind a big green curtain which I didn't even expect and it really added to the drama of the surprise! The (what was it) gumbo or jambalaya? I think jambalaya was really good. My pepper crusted salmon however was too sweet. So for that I kind of thought it was overpriced. Good ambience though, great location.
(3)
Kim N.
Happy hours is good but still can be expensive. Sometimes feel like a meat market just like Departure Lounge. Come sometimes just for their fries
(3)
Anhelina F.
This place is so loud and fun! My salad was delicious and the service was great. I also really enjoyed the live music.
(4)
Wade S.
Amazing food, and even more amazing service. I will definitely come back!
(5)
Lorrie M.
Henry's is sort of a must go, must hit landmark kind of. I mean they have over 100 beers on tap supposedly. This is only downstairs though, if you're upstairs you're sort of stuck with a very very short list of beers to choose from. The upstairs area is nicer, less loud, lots of TVs, a few bars and some pool tables. The downstairs area is more like dark, dingy bar but without the dingy part I suppose. The coolest part of the bar downstairs is that there's this ice strip where you can put your beer on .... you guessed it! to keep it ice cold. HA! They have an amazing list of local choices if you're downstairs at the bar, but it gets crowded pretty quickly. Their food looked amazing but we had dinner plans and only got beer here.
(3)
Brett N.
Why 4 stars? Because this burger was surprisingly delicious. --- --- --- We went here to enjoy the novelty of the ice tray that runs along the bar to keep your beer cold. Yep... that was the sole reason. Well imagine our disappointment when the bar area was so busy that we had to sit at a regular table like a bunch of schlubs. Real first world problems, bro. Luckily, the Texas Bacon BBQ burger was shockingly delightful. Shockingly. There's quite the beer selection at Henry's as well. And if you combine good burgers and beer, well... I don't have a lot of bad things to say about you. Go Henry's, go.
(4)
Jeremy N.
This 1 star review is solely based on the staff and management. I drove down from Seattle to go to this poorly managed establishment with a couple of friends on February 21st for my 3rd annual Portland bday weekend. I showed the bartender my ID and exclaimed it was my birthday weekend!! He looked at my ID and said my ID expired yesterday and that I needed to leave. I looked at him and said "COME ON MAN!!" What happened next was so F*cked UP!! I ran back to my hotel print out my receipt/temp ID that proved that I ordered my new ID a week ago and that it was coming in the mail. When I came back to bar I waived my proof around and celebrated exclaiming you "can't stop me from turnin up!!" The staff then looked at my proof of ID and took it to there management. Several minutes later they sent over a bouncer and said that they won't accept my ID. I had to wait outside for lil bit for my friends because they had just gotten there drinks. While I was waiting I talked to there manager and told him I was going to write a yelp review about this messed up occasion. He told me he didn't appreciate me threatening him and that if I would have been more chill and respectful about presenting my temp ID things would have been a lot more different. I apologized to him and told him that I'm from Seattle and that I was just a little excited to turn up for my bday weekend in Portland. He then told me that he understood and to come back tomorrow so he could buy me a drink. He suggested I go a few block over to Splash Bar. I shook his hand and said no hard feelings. I then walked over to Splash Bar and presented the bouncer my ID. Then the bouncer said, "Wait are you Jeremy? We got a radio call from Henry's Tavern not to let a asian dude named Jeremy into any bar in the PEARL DISTRICT!!" The following statement is intended for Saturday's Feb 21st Henry's Tavern night time manager: You are a BUTT HOLE!! How are you going to offer to buy me a drink, shake my hand, and tell me to go have fun at another bar with the intention of to ruining my 3rd annual Portland birthday trip? You are despicable and lack honest character. I want to let you know I had an EPIC time in Chinatown. That area is so much more fun anyways!! CHEERS!!
(1)
Jennifer A.
We visited here in January to celebrate my dad's birthday, and there were nine of us. The food was good, the bar service was a little slow, but overall it was a nice experience. Our reservation was relatively early because we had to catch the MAX for a 7 PM Blazer game. The only thing I really didn't care for that much was the fact that we were at a table right at the front door. Considering our reservation was for 4:30 PM, I would have thought they could have put us in a better location rather than immediately as you walk in the front door of the restaurant.
(4)
Ornella C.
I was here on thanksgiving day for their fix priced special menu, the food was amazing! It had everything we could have wanted and the sweet mashed potato was the best I've ever tried. Our waitress was great, service in general was spotless. Even the manager came to present us with our food, which I thought was cool. I'm so glad we decided to eat here for thanksgiving and I'll definitely try their regular menu next time I'm in portland.
(5)
Monica S.
Clean, great service and delicious food! We walked in and sat in their bar area, great place to watch the games! The atmosphere was fun, had their mimosa and Bloody Mary bar and it was great!
(5)
Lisa C.
Great beer selection, good food. A shame you have to blow someone to get service at the bar after your first drink order.
(4)
Jeff S.
First meal in Portland. Open late. Nice atmosphere. Great menu and lots of beers. I had the short rib special and it was delicious. My wife had the yakisoba with chicken and it was also delicious. Kida Mac and cheese was tasty too.
(5)
Meg R.
We went here on a Friday night to visit friends and it was alright. It has a sports bar vibe and was pretty crowded, but it was a nice place to go with a large group. They also have 100 beers on tap, which my husband loved. They have good happy hour deals too, but we didn't order any food.
(3)
Richard A L.
I ate here with my husband who had a rewards card there and he insisted on using it, he had a salad and I had a pizza, all the food is crazy pricey for what you get, and when we got home two hours or so later, he was sick, then vomited in the evening, we had nothing else to eat, the evidence was in the toilet. Food poisoning from the salad, for I had no symptoms, I would never go there and recommend going elsewhere.
(1)
Brittanie M.
This place has a really solid happy hour! Great vibe, chill atmosphere and large enough that you can always find a table even when it's busy. I appreciate that this place can function as both an intimate date or gathering for a group of people. They also have a good selection of cocktails and a TON of beers on draft. I really like the live music they've got going on during the week.
(4)
Ai M.
This is my favorite tavern to bring guests from Japan as well as take group of friends who enjoy good 'ol American style food. My favorite is framboise from Belgian. Then I go for fennel sausage apple & blue cheese pizza. I also love juicy Kristin's smaller burgher when I'm not too hungry. Tavern steaks range from $28 ~ $38 so it's mid range. Service is fast and polite, nice atmosphere for family and couples alike.
(5)
Allison R.
This place is really good if you want a burger and some waffle fries, loaded with a bunch of cheese. It's definitely a bar food type of place, with a great selection of beer and a litle on the pricey side. I have tried a couple different items off the menu from Henry's and i have now confirmed, the burgers are the best thing to order. I have a soft spot for Henry's, this was the very first bar/restaraunt i visited when i came to visit Portland about 6 years ago. The bar area itself, is fun. If youre looking for a dive, im sure you can tell just by looking at the entrance, this is probably not your place of choice. But it is a great place for bigger groups/parties.
(4)
Meagan S.
Henry's is always good. They have an incredible happy hour, a wide selection and cheap prices. I paid $4 for a huge Southwest style salad. I believe on Sunday it is happy hour all day. The beer selection is good too with at least 50 beers to pick from.
(5)
Mike C.
Acceptable bar food with a dark and "classy" atmosphere. Weird place, for sure. I had the stuffed burger, which was pretty cool (yes, it is actually stuff with things). I opted for the gorgonzola fries and they were horribly disappointed; soggy and not really tasting like gorgonzola or a moldy cheese at all. And the cheese was more of a really wet sauce. Suffice to say, don't get those. They have a good amount of stuff on tap, but that'll vary based on which of the 48 rooms you're in. No, they don't actually have 48 rooms, but I'd wager at least 6. Our server clearly had no interest in working there. A shame.
(3)
Denny C.
This is not your typical tavern, don't let the name keep you from checking it out. Stopped in for dinner during a work trip. We had a group of four that sat in the bar. Coming in the door to the restaurant you can't even tell there is a bar. My first impression as walking in was it just seemed like it would be an ok place, nothing special. The staff pointed us to the bar and then the whole atmosphere changed. The bar has a good energy, our waitress was great but observing others I can see some just giving ok service, lack interaction. They have a good selection of beer that they actually print out and categorize in their menu. That in its self told me this bar had their S together. Food came out in a timely manner even though it was a pretty busy week night. All four of us were happy with our meals. Highly recommend the burgers. About 930 they had a small band come in and play. The band wasn't great but I really didn't stick around much after my meal to give them a fair review. Over all I'll definitely go back and recommend checking it out.
(4)
Jessica P.
Not so sure how I feel about the wait at this place but when we got here it looked like there were a lot of people so we ended up booking on open table before we went in and we only had to wait 15 minutes as opposed to the 45 minute wait. The food however was delicious!!!! The ambiance was very relaxing! Would go again!
(4)
Gary L.
Our reservation was at 7:15 we came right on time and we were immediatlly seated , I like that ... really hate it when I make reservations that are not kept. We had a great waitress never left us in need and also didnt hover , we split a rib eye steak and they didnt just bring an extra plate but split the steak and both plates had full sides !!!! Deserts were creme brule for my wife and berry cobbler for me ...... all in all very good food , super service and a very pleasurable evening.
(4)
Jarrod G.
Went on Saturday night for drinks only. Got to love their broad beer selection. Downstairs drinks came fast from our waitress. Upstairs though are waitress was super slow. Even with that said was very pleased with the experience
Very unimpressed with the regular dinner menu. The atmosphere, service, and drinks were good but the menu leaves more to be desired.
(3)
Leelee P.
Great atmosphere but if you're are going to allow a seat yourself dining experience you should make sure that waiters aren't pulled into a large table where smaller tables never see them again Food was good, service atrocious. Walked over to the billards room and 45 minutes later--when we left--our table still hadn't been cleared Can't recommend this place to anyone other than people ordering to go
(2)
Ramie M.
Best gorgonzola cheese waffle fries in town. Great selection of beers. Great burgers. Friendly, prompt service. I really wish they validated parking, though :(
(5)
Kelli S.
You've got to try the gorgonzola fries. The salmon and the ahi tuna salad are great.
(4)
Wally M.
I will keep this simple. 2 words...CHEESE CURDS. Holy cow. If you are a fan of cheese curds you must try Henry's. Everything else was great. But the cheese curds will keep me as a regular. Great job!
(5)
Tiffany H.
Everybody in Portland seemed to know about this place but me. Came here for the first time on a Friday night and the place was packed. We had a group of 7 and none of us had thought to call ahead. The wait for dinner without a reservation was 1.5 hours! We asked about happy hour and were told it was only on the outdoor patio, which is first come seating and it was packed. There was also a singer/guitarist performing out there and it was extremely loud. We decided to just sit inside the bar, and not get happy hour prices, to avoid waiting outside in the heat and noise. To our surprise, we were then told happy hour is served in the bar too. The gorgonzola fries were delicious, as was the brie. The sliders were OK but not great and came with chips that tasted burned. The orange chicken was tasty but not hot- just lukewarm. Others got a salad that was almost entirely lettuce- very little other toppings or dressing, and the sushi and happy hour burger i they said were just OK. Overall, the food wasn't bad, but I was expecting more. $7 food during happy hour is pricier than many happy hours around town, but the food didn't live up to the price. The drinks were very hit or miss. My watermelon drop was fine, but the guys got whiskey sours that just tasted sour, and someone else got a rum and coke that just tasted like... yep, you guessed it, coke. I understand drinks are often made weaker during happy hour, but I at least expect to taste alcohol in the drink. A couple people ordered non-happy hour drinks and they enjoyed their drinks much more. On the bright side, our server was nice and attentive. The restaurant itself is nice and spacious. I might give this place another try; I know many people who love it, and I'm hoping it was just an off night.
(2)
Stephanie L.
I've been to Henry's Tavern a few times, and usually I'm okay with the service. My boyfriend and I went to their happy hour Friday night, and the food came quickly but, the signature fries were cold, and our burgers was pretty plain tasting. But at least the chicken tenders were alright, and my watermelon drop drink was good. Our waiter seemed to disappear for a long time so another waiter gave us our check. Overall we were disappointed for that visit to Henry's.
(3)
Kris G.
Great bar, huge selection of beers on tap around 120 I think. The food is also killer. It's great for a quick bit try the wings or the blue moon fish and chips, or a full on meal. There is an upstairs section which has booths and isn't as loud as the downstairs bar area if your going for a meal. Definitely a fun place.
(5)
Nikhil B.
Great selection of beers. Nice bar patio. Food is decent. Ambience is above average. Only thing lacking is the service. It's affordable and always a nice place to get a drink at any time. I am kind of a regular here and would give it 5 stars if service was better
(4)
Jessica S.
I came here for happy hour yesterday with my co workers and we all had a great time. Their happy hour is where it's at! They have a great selection for cocktails, beer, wine, and other various spirits. The food is pretty standard for happy hour food. We had the spinach dip, Gorgonzola fries, and hummus with pitas. This place gets pretty packed, even on a Wednesday, so I would recommend getting there early.
(4)
Jami R.
I love their blue cheese fries. Also love the atmosphere of the building. Beer selection is great and the place is huge.
(5)
DEAN C.
great beer bar and good food
(4)
Brittney L.
I just love this place. The atmosphere is awesome and I love sitting upstairs. It's a tad expensive for what you get sometimes, and I feel like their drinks have less alcohol than they should (but that seems typical of most bars as far as I can tell). I'll definitely continue going, and I recommend it to anyone looking for a fancy-yet-laid back bar experience!
(4)
M T.
Great service and food. The beer menu has so many selections, and our waitress was really knowledgable and helpful!
(5)
Chris B.
The food was good. I had the BBQ burger (was ok) and Gorgonzola fries (very good). Wife had the bangers and mash (very good). The service was fine, but we were seated by the kitchen and you could hear a lot of the wait staff arguing about stolen tables (including ours.. Our waiter changed halfway through our order with no explanation. I even made a joke about it and the new waiter didn't respond to it) and people serving food to tables they shouldn't. Was a weird experience. Food was pretty good, if a bit expensive for what you got. We likely won't be here again, plenty to try out in Portland and we aren't here often, but worth trying for others.
(3)
Caro M.
Eh, the best part were the Gorgonzola fries, I could just eat those all day. -1 star for our server being ambivalent and forgetful when we asked for ketchup (never came) and water refills. -1 star for the crappy company I had after dinner upstairs, by the pool tables and dj music section. None in my party wanted to dance like they've got ants in their pants to EDM :( But I guess I can't hold that against the place, the dj was great so he gets the star back.
(4)
Ed L.
I know it is part of the Restaurants Unlimited chain...related to Stanford's...but I enjoy it. The service is spotty but the food is usually consistent. Big enough to be a go-to place downtown when I'm with a group or a last minute decision. I love the bar with all the beer selections. It is a great bar. And I'm a sucker for the drink ice rink. I've tried many things from the menu. They make a good burger and a good Cobb salad. It isn't trendy nor cutting edge but it does what it is supposed to do.
(4)
Michelle L.
Was looking for a breakfast stop while visiting Portland and they had brunch and baseball on. Beer was tasty but brunch was salty (Prime Rib Hash) and more like a stew than a hash. Friend's choice was equally "meh". Verdict, come for the large beer selection but skip the food menu.
(3)
Chris H.
Awesome food, great service, and good selection of beer. Outdoor seating is great on these nice Portland days. Mac n cheese is delicious!
(5)
Shanel S.
Great late night meal. This place can get pretty busy since they have such a large bar and wide variety of menu options. The people I went with all have different likes and we all seemed very please with what we ordered. One of us ordered the Texas BBQ sandwich and that thing is way too big to take a bite of! But is that really ever a complaint when it comes to food? Lisa H got the grilled cheese and snagged some onion strings off a burger. She couldn't stop talking about those strings for days! I got the grilled chicken, manchego, pear, etc salad (long ass name). It was really good! If I ever go back I'll probably skip the chicken because I liked the salad much more. I think they could have cooked the chicken a little bit longer and it would have been perfect. I can't seem to remember what the last person got, but we all finished our meals which is a good sign. Or it just means we were sitting there long enough. The waitress was very kind. She was patient when it came to ordering. Especially since we were there about 15 minutes before the kitchen was going to close. I can't remember her name but she had super long black stiletto nails. Don't know how she does it, but she sure as hell rocked those things.
(4)
Wendy D.
This place has gone way down hill. The hamburgers are as thin as I can get at a McDonalds and tasted the same. Kids Mac and cheese was terrible enough that my kid wouldn't eat it. No real cheese sauce- more like greasy noodles with some shredded cheese thrown on top just to avoid a false advertising claim. So sad because the atmosphere of the place is great.
(2)
Natalie M.
The food was pretty good no complaints there but I do have a complaint about the service. Not sure if the bartender was having a bad night but she made us weak drinks and I saw her pour our drinks and not even fill the saucer for an ounce. I understand places like this because they can't over serve but for weak expensive drinks especially being in Portland I would rather go else where especially with nicer bartenders that aren't rude and hasty. There was a guy bartender with glasses who was really cool but people who work in the service industry need to understand the concept of giving good service.
(3)
Daniela B.
I loved this pub. Great vibe with good sitting space inside and out a large beer selection and good food. The pub was originally Henry Weinhard's brewery so it is a great brick building with the chimney right next to the tables. We had various different IPA's and ales and the staff was very knowledgable and helpful with options. I had just ran the marathon and was starving so I ate a burger with cheese, bacon, mushrooms and a large side of fries. The food was very good with a lot of bacon so I didn't need any food for the next 24 hours
(5)
Chris A.
Over 100 beers on tap with some of the best pub appetizers in town. Go for the Gorgonzola fries!
(5)
Sara P.
Happy Hour ain't so happy anymore. I swear every time I go there, they increase the price by $1. Why would you pay $8 for a side of Gorgonzola fries? (Which are amazing by the way). I remember when all the happy hour items were $5, then it went up to $6, then $7... I think it's at $8 now. They've also made the portions smaller. So disappointing. That's why I don't come here as often anymore. Also, the servers are so stuck up! I only have good service with 1 older lady, who is so nice and always smiling. But the rest....look like they don't want to be there. Had this problem for years. The best part about this restaurant is their delicious food, and cool building. I love the bar area and they play hip music on the weekends. A great way to meet people there. On the main dining side, it's a great place for big groups. I came here a lot for birthday dinners. Overall this is a cool place to eat. But I'm giving 2 stars because the service is bad, and the prices have just gone way too high. It ruins the whole experience.
(2)
Amber N.
This place was pretty good. They had an awesome beer selection and I was able to get the mushroom flatbread without cheese to make it vegan. It has awesome decor and comfy booths. I would check this place out again for happy hour.
(3)
Septimus P.
beer is good here, ambiance too (mainly because of history). but don't order food. go elsewhere for food. have a beer here, then get up, walk out the door, and eat at one of the bazillion places within a few paces of henry's. you know those salmon steaks you see at whole foods already peppered and airtight packed in rows alongside deli meat? grab one, open the package, place it on a plate (the fish was raw inside, i figure they nuked it for 15 seconds), and enjoy. the young lady manager (obviously 'hand selected' by upper management...ahem) assured me that i was ignorant and tried to sell me on her ideas (the cook's ideas, a saboteur) on how salmon should be prepared. it's always nice when a manager approaches me, shakes my hand, and points out my flaws. (the embarrassed bartenders, "yeah, the food...heh, heh...heh.") so i paid for my beer, walked across the street to jake's, and had some nice salmon. good old jake's!
(2)
Phuong B.
Imagine my disappointment when I found out that Henry's is a chain. But I still love the place, maybe a little less than before though. I've never been to the restaurant side, but I have frequent the bar side on many occasion. In fact, this is almost always our go to place before a night out. It is perfect because it is centrally located with a small out door patio. Drinks are really good. I love their mojitos. Happy hour prices are really cheap and their food is not bad given that this place is super busy. Perhaps my favorite part about this place is the upstairs. There is a separate lounge area with pool tables and even a bar! Quite a few booths overlook the balcony where you can do some people watching or spy on a best friend who is on a date on the first floor. ;)
(4)
Delilah R.
We finally took a much needed out of town tour and hit Portland for the day! Powells book store and Henrys have become my touring staples. I introduced the husband and kiddo and they were very pleased. Why I hadn't ever tried the gorgonzola waffle fries before was beyond me. Talk about a heart attack (which could be induced by either eating said fries or the thought of said fries in retrospect of eating of them), they are that good. The service is always spot on. I enjoy the architecture very much as it has a sort of throw back to that of the pubs in Boston on the East Coast. I highly recommend starting simple, say with the Kristine burger...then working your way up. I just sent a friend here tonight, who is on his way to Ptown. I expect glowing texts from him, thanking me for the rec and following with sinful texted pix of whatever he decides on. This food is delish!
(4)
Robert G.
Happy hour until 6 pm. The famous Gorgonzola fries are heavy. The beer selection is great here. Young's double chocolate stout all the way.
(3)
M W.
100 beer taps, what is not to like. Very popular and my server (Stephanie) was helpful and patient In suggesting an IPA & a Porter. Noisy and fun, so don't try this for an intimate quiet evening. My comments here are for the bar, but they also have a dining room. I had the corned beef Ruben, very good, but a little bit too much fat for me. However the highlight was the gorganzola fries, Great! Total with 2 beers and food, before tip was $29.
(5)
Alyssa J.
Not my favorite. I was sent here by a friend who boasted that they had many beers on tap to choose from, but honestly it wasn't really worth it. We sat in the booths upstairs and it took us 45 minutes to place our drink order, and get my card back (which I handed to her right away). It's super loud here and it was crowded. We snagged a booth but no one ever came by to take the dirty dishes that the previous guests had eaten. They seemed understaffed.
(2)
Jennifer M.
Great Place! The hostess forgot about us but I went back up to the hostess stand, explained that the hostess forgot us and the manager sat us right away. That was the only hiccup. I had the ceasar salad with salmon and it was YUMMY!! My friend had the veggie burger and fries, she said it was pretty good as well. I'd go back again.
(4)
Megan O.
Very delicious food, a bit overpriced and it takes a while to get your food, but overall very good.
(4)
Frances W.
I shall not let a b1tch of a girlfriend ruin my lovely Portland experience. I shall not let a b1tch of a girlfriend ruin my lovely Portland experience. I shall not let a b1tch of a girlfriend ruin my lovely Portland experience. .... .. Happy hour doesn't include drinks (maybe a couple not that good beers), it's like fries and nachos (they're both kickass though) The cocktails are decent and beers are good. I think I had a fruit ale. Drinks are kinda expensive though, just a warning. It's like a nice looking sports bar with their huge ass TV screens but their seats are nice and PLUSH... Other than that, I kinda let a b1tch of a girlfriend ruin my lovely Portland experience.
(3)
Renee M.
This place!!! I last came here during Christmas of last year, so my review is a tad late BUT my review is fantastic ;) I was visiting Portland with my man, and on our last night we needed a great place to have dinner at. It was my boyfriends birthday and I recall it being on a Sunday night and we sat in the bar for all night happy hour. It was the BEST happy hour and I ordered the best martini I've ever had in my life. It had passion fruit vodka, champagne, and some other kind of juices. Just the best. Everyone was so friendly, our server was outgoing and nice, very laid back, that was what was so great about our visit to Portland. Crazy how just an experience at a restaurant could just make your trip that much better. I just can't say enough about this place. I so regretted not finding it sooner, I would have had every meal here. The food was amazing, it was decorated with a gorgeous Christmas tree in the dining area (the bar was a little more loud and fun where people didn't have to worry about disturbing the dinner crowd) so it was just wonderful! I want to come back so badly to visit! A restaurant so amazing can really encourage you to return to a city :)
(5)
Joy A.
Came here for NYE dinner & a balloon drop. It's a very cozy restaurant & bar lounge. Our waitress was very kind and patient. We had the spicy tuna sushi for our appetizer. I've had much better sushi so I'll have to subtract a star for the hard rice and lack of flavor. For our main dish we had the Philly Cheesesteak. It was okay. Although the menu says thinly sliced, it wasn't as thin & tender as I had hoped. It also wasn't as cheesy as I was told it would be. I was also expecting live music/entertainment as it was advertised, but we were seated at the opposite end of the restaurant & couldn't hear the music. I was disappointed, but overall I had a good time with friends.
(3)
Gabriel G.
This place knows how the treat people! The food was the BOMB.com so good. Please never take off the gorgonzola fries. They're the best.
(4)
Angel E.
We had our daughters and new son-law's rehearsal dinner here in August ... Never had I been so proud to be from PDX. Perfect in every way for a group of 30 people....
(5)
C G.
I haven't been to Henry's for over a year, but used to frequent the place every once in a while. In my opinion, the food has gone down hill in regards to taste, but up in price as even happy hour was more spendy than most places. Service was good, and atmosphere is always great (as long as you're a sports fan), which is why I gave it 3 stars.
(3)
Jake L.
Good higher-end Pearl District bar. The food was really quite good. Salty, as you expect for a higher end pub/restaurant. But good nonetheless. Excellent selection of beers and liquors. I ordered the filet with extra greens on my visit and both were prepared fabulously. The greens were loaded with bacon...a nice treat. Looking forward to trying out their happy hour next time through.
(4)
Danielle J.
My husbands meal was great. He ordered steak and cheese with a side of Mac and cheese. The steak came on nice crusty bread and he said the Mac and cheese was good also. There is an up charge they don't tell you about, we of course assumed when not getting the standard French fries. I ordered a salad and cup of chili. Before ordering the chili I asked the waitress if there was pork in the chili and she said no. This would have been the perfect time for her to say don't order the chili. It was literally Hormel (no beans) Chili out of the can. Tiny grainy pieces of "meat" that tastes like Hormel. No offense to chili out the can, but when I order from a restaurant I expect to get nice chunks of seasoned beef in nice tomato based sauce. I must say, my salad was tasty! Service was not pleasant, we were never checked on therefore I could not complain about the chili. A worker who buses tables came and cleared our table and he didn't need to hear my issue. Finally someone came and took our money. I gave him a $100 bill which took 15 mins for them to break and for our actual waitress to return with the change. They rounded down, kept the $.64 and gave me all bills back...still not sure who did the math there. If it weren't for my husband I would have foregone a tip.
(2)
Eric R.
I visited Henry's when I was hungry and thirsty after a long walk around Portland. Henry's fixed both of those problems. It is a nice place, but not too far out of the ordinary from typical American grill style restaurants around the US. Not bad at all, but nothing special enough to write home about.
(3)
Jim G.
This was recommended by another place because they had a 45 wait and we didn't have the time. It was a short walk and well worth it. Hmmm, can't even remember the name of the first place. Server was great and attentive. Knew we were travellers and explained the local brews. Food was very good. Kinda dark in the dining room, but a nice environment. I would go back.
(4)
Rachel S.
Awesome food & friendly service. Great place.
(5)
Paul R.
Busy night but we were seated right away in a nice quiet little booth. Our waitstaff person was Amanda and she was great, very attentive and just the right amount of flirty attention so the evening was fun. We started out with great drinks that were nice and strong followed by a great main course (halibut and chips for me and I think meatloaf for my partner). We both enjoyed our dinners quite a bit and also enjoyed a couple more drinks since we weren't driving anywhere that night. We topped it off with some sort of chocolate cake and ice cream dessert that I'm sure made me gain 5 pounds on the spot but was worth it! Overall a really great evening, thanks so much.
(5)
Jeff G.
Always packed with beautiful people (or maybe it's just the low lighting and heavy drinking that results from such an extensive beer list). Yes, the beer list is an incredible thing to be seen. The taps go all the way around the very long bar. Happy hour is solid with plenty of delicious bites for around $5. it's not your typical greasy bar food happy hour either. Think hummus, salads, and a California Roll. Though my fav thing is deep fried - the Gorgonzola Waffle Fries. I want to order an extra plate just so that I can dump them in my pocket for later like Napolean Dynamite. They only get 3 stars because it can be really hard to find seating and every time I've had non-happy-hour food, I've been very disappointed. 14 bucks for a pizza that is only big enough for me - but definitely not $14 good. It can be hard to get service too. If you're flying solo, or with your best pal, saddle up to the bar during happy hour and you should leave feeling completely satisfied.
(3)
Chad T.
This place has to have at least a hundred beers on tap, ranging all the way from bud/coors light to microbrews (many local, but also from CO, ME, etc.) as well as some Belgian/German imports. Service was fast and their food menu looked pretty extensive too, but we were just there for beer. The bar seating area is so huge and the beer list really could please anybody, so you get a very weird crowd, a bunch of people who would generally never find themselves in the same place, so it just has a weird uncomfortable feeling about it. I can't really knock off more than 1 star for this, but I also can't say I'd go back again.
(4)
Troy S.
I have yet to find my replacement for Papago Brewery (Scottsdale, AZ). Henry's is filing that void, for now. With over 100 beers on tap and an excellent happy hour, Henry's is definitely worth the trip. My go-to would be their 1/3lb burger w/house made chips. Nothing like fresh chips! Their tap list rotates so you are sure to find good seasonal brews on tap. Being so close to the pearl, expect a certain level of swank here, nothing off-putting, but enough to make Henry's feel like local restaurant not a neighborhood pub. Need to check out the pool table room, that might be enough to grant another star.
(3)
Katie F.
We stopped in for a late lunch on a weekday and were seated immediately. Henry's is a beautiful building and had great drinks. My husband asked for a beer recommendation since we were from out of the area and he loves to try what is local. Our server and the girl she was training both talked to my husband as if he were a child and, although he ended up with the local flight & loved it - they spent most of their time trying to school him on their "extensive" (not) knowledge of how to drink beer. The food seemed a little overpriced, but it was very nicely prepared and quite tasty. We probably wouldn't stop by this place again if we pass back through Portland.
(3)
Ann V.
The Henry Brewery building was artfully remodeled to reflect contemporary design with open space and outdoor theme that show case the beautiful rough iron stair-case and wooden pergola. A group of us, nineteen Foodie members went to Sunday Brunch at Henry's yesterday. It was very nice of Henry's to set up a table for us and provided waiter service for our group. Our members had good time and plenty of brunch food at Henry's. Our brunch was at 11.30 am. We were given a side wing up-stair, a long table was set up to accommodate up to twenty of our members. We were there until 1 pm; at around 12 pm and after the place got more crowded; more people came in for brunch, lunch and Happy hour. It was surprisingly quiet up-stair. Our members rated Henry's 4.75 stars out of 5 stars As we sat down, we were asked by our waiter what we like to drink and we each were given a paper to select ingredients for our Build-Your omelette; the ingredients included ham, bacon, salmon, mushroom, egg white, cracked egg, and various type of vegetables. A lot our members forwent this option because there was a lot of options at the Brunch buffet down-stair. For all you can eat Brunch, I decided to forgo the Built-your own omelette and just selected food from the Brunch buffet. For the first trip to the buffet, I got an individual portion egg Benedict, sausages and buttermilk biscuit and gravy; for the second trip, I got from the fruit tray - pineapples, grapes, cantaloupe, strawberries and honeydew and from the pastries tray - scones, coffee cake and cinnamon roll. I was full all day and didn't eat dinner. We have good experience at Henry's. The service was good. Everything on the Brunch buffet was delicious and locally made/in house prepared and house made with perfect portion size; where you can select many things from the buffet and can still finish them. We have a Vegetarian member, buffet style was a little challenging for her. There were vegetarian dishes but it is best for vegan and vegetarian to order from the menu instead because there may be contamination of using utensil from meat dishes to vegetarian dishes.
(5)
Cathy P.
So much beer, so little time! Located in the overly maligned Pearl District of Portland, Henry's boasts 100 beers (and hard ciders) on tap, fresh seafood, USDA choice steaks, cutting edge pasta selections, and authentic Asian dishes. All made on site, from scratch, including salads, sandwiches, and pizza. There is even an ice ring around the bar that acts as a coaster to keep your beer cold between sips (or gulps). It's the original site of the old Henry Weinhard's brewery so its a pretty historic place when it comes to beer history in the city. The building is all brick and if you sit outside, you have an up close view of the old brick steam chimney used by the original brewery. We enjoyed a light lunch with my niece and her husband and I didn't even have to apologize to the waiter for ordering a glass of wine (I'm not a beer drinker) since the other 3 in my party drank enough beer for 8 people! I made sure to 'borrow' one of the paper coasters to add to my collection too. If I lived near Portland, I'd take all my out-of-town guests here at least once.
(4)
A F.
Great beer selection. Food is pretty good.
(3)
Bob L.
Get the brats....awesome. The gravy that comes with it will make you wanna order more just to drink it....a balsamic reduction of some sort....absolute $$!
(4)
Devin C.
Henry's 12th Street Tavern was an interesting experience, where I met up with my brother's girlfriend's family. They chose the place - and it was a great choice for our first true restaurant experience in Portland. I was surprised to see that the restaurant was nearly empty around 6PM on a Friday. Towards the end of our night, it started to fill up, but definitely was not hopping as Deschutes was a few days later. The restaurant has a great ambiance to it - and probably more so in the bar, but we stayed in the main part of the restaurant. First thing our waiter asked us was what we wanted to drink (duh!) only to find out they have around 100 beers on tap! Wow! I did not go with a Henry Weinhardt but rather a Deschutes Brewery beer (Black Butte Porter). We had the hummus and pita appetizer which featured very flavorful hummus (a bit spicy). I ordered the Hank's Stuffed burger. They did not do a good job describing this in the menu, but the hamburg is actually stuffed with the veggies and cheese. It certainly was an interesting concept. I asked for it medium and it came out on the medium-well to well side. Medium usually means I want to see a little pink in the burger, of which there were none. If it were cooked to what I ordered, I'm sure it would have been a fantastic burger. Alas, it was still good. The fries with the burger were good as well. The service was decent, nothing special but nothing to complain about in particular. The bathroom was very clean, which is always a plus. Henry's 12th Street Tavern was definitely a solid restaurant experience with above average food and an incredible beer selection. Definitely check them out if you are into the brewery/pub scene.
3.33 Stars Gayle, her son, and I first walked from the Embassy Suites to Deschutes for dinner. It was a welcome excursion on this nice warm Portland evening. However, the Trail Blazers were playing that night and the place was packed and with about a 45 minute wait. Not wanting that and perhaps put off by the attitude vibe thrown off up front, we walked around a bit and finally settled on Henry's. One comment - If this area of the Pearl District is called the Brewery Block, they sure are hard to find. Maybe we should have taken the extra time and gone to Bridgeport. Henry's bar was also packed, but the separate and perhaps too dark dining room was comfortable and quiet. We were seated promptly and the overall service for the evening was friendly, albeit a little slow at times. We didn't get a chance to check out the pool room upstairs. I especially enjoyed picking from the huge draft beer selection. My first choice was a stout with a chocolate and cherry finish. My second was a more conventional red ale. Gayle's son and I both had the burgers (with signature bun and protruding knife at the ready), while Gayle had her salad and occasional burger and fries bites off my plate. Everything food-wise was just good, but not much more.
(3)
Uyen T.
I woke up Sunday morning after a wedding the night before with a slight hangover. What should I do? I'm hungry, tired and hungover. I decided to hit up Henry's for happy hour since all the brunch places are always packed to the brim with ridiculous wait times. I was not planning to have any drinks but our nice, cute waitress told us about the $3 build your own bloody mary special that they run EVERY SUNDAY! We couldn't resist a deal and the opportunity to build our own bloodys! They even had house infused bacon vodka! The bloody bar is located in the billiard room. The counter is lined with 10-15 different hot sauces, 10ish different pickled vegetables, and they even had jerky to garnish the bloodys. It was fun to build my own bloody mary! I'm giving it 3 stars for everything that Henry's has to offer: 1 star for the location and building 1 star $3 build your own bloody mary on sundays 1 star for the incredibly hot wait staff and bartender. The guy upstairs was very attractive. Bravo to Henry's for providing such eye candy. It would have been 5 stars if the food tasted better. I don't know what happened to Henrys! The bar food has never been spectacular but damn!! what happened? We ate a bunch of mediocre happy hour food because we were hungry!
(3)
Blaine W.
So, Henry's is really disappointing these days. I used to go here a lot. but these days the service just sucks. A couple days ago I sat in a booth with a great view of where the food comes out. My wife and I were watching the order sit up there forever. Three burgers sat under the heating lamp for LITERALLY 15 minutes. We actually felt bad for whoever got those cold burgers. The thing about Henry's is that the service is very understaffed. The kitchen doesn't have their act together either. The last two times I've been, I've ordered the SW chicken salad, and both times it has been messed up (once, missing avocados, and the other time the avocados were totally unripe - like hard pieces of flavorless rubber they were so unripe). But the beer selection is awesome, right? well, yeah, but the problem is that the beer system itself has some serious issues. For some reason, all of the beers from he taps have an "off" flavor to them. Like a metallic tinge to them that makes every beer taste bad. It has taken me quite some time to realize this. I finally tested this out this week. I went to Lardo (who take great care with their beer program) and I had a pint of Crux IPA. Then, I went to Henry's and ordered the same exact beer. What Henry's poured was a little too warm, flat and had that terrible metallic flavor to it. The Crux IPA is an excellent IPA, but what Henry's poured me tasted yucky. I remembered a couple months ago I ordered a Dogfish Head 90 Min IPA at Henry's and I sent it back because I thought they had brought me the wrong beer. They brought me a new glass, and it still tasted like crap. I'm not sure what is going on at Henry's with the beers, but something is seriously wrong. And the service is just so slow. I watched carefully and realized they are just simply understaffed. Anyhow, I've shared these thoughts with my friend who lives across the street at the Indigo, and he is a beer lover. He totally agrees with my assessment, and we have both decided to boycott Henry's because of the crappy beer. Maybe I'll go back in a year or so and hopefully they will have a new General Manager by then or something. It is a shame, because it is a great location.
(1)
Melvin T.
Solid 3.5 stars. I went here for my birthday with a family party of 11 guests. Made reservations and table was ready shortly after 7PM. This place is cavernous and busy. A nice place for a special outing and comfortable familiar pub eats. My favorite dish here is their gorgonzola fries. The gorgonzola cheese sauce is delectably rich and sits atop perfectly crisp waffle fries. $10 is a bit steep for a french fry app, but the taste is well worth it. The Happy Hour price is cheaper, but since we had kids in our party, Happy Hour was out of the question. Prices are kinda steep for the generic pub offerings of burgers, sandwiches, and pizzas. Henry's also has Asian style entrees, but if you want Asian food, what are you doing here? They were flirting with Screen Door prices, and once your prices are in that range...I might as well wait at Screen Door. Much of Henry's app menu is $8-$12. That is not very conducive to ordering multiple apps to share with your party considering the entrees are in the $13-$18 range. The beer selection is daunting, but that is a good thing. I particularly loved the Dark Cherry Stout. That is one of the best beers I have had this year. The service was friendly and very accommodating for our large party. Based on the beer and the gorgonzola fries, I would no doubt rate Henry's a bit higher. However since I love the beer and the fries I would no doubt return (sans kiddos) for the more appropriately priced Happy Hour.
(3)
Staci F.
Came here for our last night in portland because we heard they had ana amazing happy hour. It was pretty good. The gorgonzola fries were amazing!!! The rest was kind of just good bar food. But the atmosphere was great an the happy hour deals were pretty cheap. We were stuffed to the brim for $20.
(3)
Victoria C.
An average place to grab drinks or happy hour snacks with friends. Typical. Nothing to write home about.
(3)
Erick M.
If you didn't like your last beer, just pick another! So Many Choices. I came here during happy hour. Tried the gorgonzola waffle fries because everyone seemed to enjoy them. They were good, but to go with my beer? I'd choose another appetizer my next trip here.
(4)
Alex L.
I love the happy hour menu and the atmosphere is good but sometimes the services is slow. Once we got a server to notice us, the service was great but it took almost 10 minutes which is a bit slow. I am giving them four stars, but only because of the slow start...
(4)
Oladoa R.
The Gorgonzola Fries are absolutely delicious! They are like fries in a kind of waffle shape drizzled with plenty of warm Gorgonzola sauce. This is the first thing that you should order! The sandwiches and burgers are good, but perhaps a little bit overpriced. Excellent staff and a nice, large building with clean bathrooms. The lighting is a little bit dark, but nothing worth complaining about.
(4)
John F.
Very large with both downstairs and upstairs areas to eat. The bar upstairs has a pool room with thee tables. I oredered yhe Gorgonzola fries for $5 and had a beer; they have over a 100 on tap but push other drinks upstairs. Very classy.
(4)
Brian J.
My gf and I were on a personal pub crawl through Portland and saw that we should stop here. Over 100 beers on tap, and many are rare to be seen on tap. We sat at the bar during their happy hour and had a few. The bartenders were very friendly and attentive. We decided to have something in our stomach's for our pub journey, so checked out the Happy Hour Menu. The beer cheese soup sounded interesting so we ordered one. It arrived quickly and hot. It was fantastic. We ordered another one because it was so tasty. I wished it would have come with a small roll or baguette to wipe up the remnants in the bowl. It was that good. Another cool thing about the bar is that they have a frozen section on the bar top that wraps around the bar, which is meant for your beer to sit on so it stays cold. I've never seen that before but thought it was neat. A couple of days later we came back to have more beer and dinner. We chose a cocktail table in the bar because the bar counter was full. We were about 10 minutes early for happy hour. Our cocktail waitress got to us and got our beer orders. When we were ready to order she advised my gf that she would place our order into the kitchen in a few minutes so that my gf's Mac and cheese order could be on happy hour price. We were cool with that. I ordered the prime rib. I don't think it was worth the price I paid, but it wasn't terrible. My gf enjoyed the Mac and cheese.
(4)
Matthew M.
Henry's Tavern is a must-visit when downtown. The classy yet inviting environment perfectly compliments their delicious food. I had the spare ribs, beanless chili (my stomach was thankful), and The Abyss double imperial stout they had on tap. All in all a 5 star time.
(5)
Abbie H.
Went to Henry's today to catch some Sunday football and enjoy happy hour. The selection and prices for happy hour are so great! For $26 we had orange chicken, seafood cakes, prawns, artichoke and spinach dip with tortilla chips, and gorgonzola fries!! Also included in that bill was one soft drink. All of the food was wonderful and the portions were nice and big. We were able to get a table right in front of a big TV and the servers were more than happy to change channels if we asked. I've been to Henry's a few other times and have always liked it. It is definitely super packed on weekend nights and can take a bit to get a drink, but the atmosphere is fun. I have also been there for a big company dinner and the service was excellent and professional. Four stars because we were upstairs in the bar and if we didn't want one of the 4 beers they had on tap we were asked to go downstairs ourselves and get our beer of choice. Would have been nice if the server did that, since they have to go down there to get food anyway. Also, drink prices can be a little steep but the atmosphere is cool so it makes up for it.
(4)
Desiree I.
We went for Happy Hour on a Saturday. I was packed, which was to be expected. It was loud, which was to be expected. I tried three items from their Happy Hour menu. My favorite was a Southwest style chopped salad. The baby back ribs were tender, but they were heavily sauced and the sauce was only so-so. The crispy orange chicken was not crispy, but it tasted good. The food and beer menus are large, so there is no lack of choice. I'm sure I'll come here occasionally, when in the area.
(3)
Jesy B.
Mmmm, Henry's, I'm mixed about you. I mean, you've got an awesome happy hour. The orange chicken is pretty delish and I heart the gorgozola fries you've brought to my world. And your beer selection, well, it's bordering on overwhelming. I adore the booths upstairs too (since I can never get a table downstairs anyway!). But... well.... I hate to say it, but you kind of attract jerks, both clientele and servers. I've never had a server who seemed to be enjoying their job there - dining room OR bar. Sometimes I feel like saying "I swear I have money, guys, just bring me another beer!". Maybe that's just me. And while your food is good, it's not worth non-happy hour prices. Like I said, the orange chicken is good but so is Panda Express! And no fries, ever, are $9. (But it should be noted, I am a cheapskate).
(3)
Scott W.
Great food, fun atmosphere and ambiance, good service every time we have been there. They have a lot of burgers and sandwiches - kind of wish there were more non-sandwich entrees that were more reasonably priced under $20.
(4)
Lisa E.
We had a guest visiting from out of town and the only request was that we go somewhere that had halibut. I've only been to Henry's Bar for their happy hour, but was pleasantly surprised at how great the restaurant was. The onion rings are fantastic! The Parmesan crusted halibut was cooked to perfection and the roasted veggies were delicious. I absolutely loved the meal! The mashed potatoes were ok--I prefer creamy to chunky. But they were still tasty. My boyfriend got the Mac & Cheese with sausage and he seemed to like it too. Great selection of beers. Dessert was the freshly baked hazelnut chocolate chip cookies with ice cream. OH MY GOD! Talk about divinely gluttonous! MMMM.... Downside--parking in the Pearl is a pain in the butt. And they do NOT validate parking (Even in their own garage!!).
(4)
Tyler H.
I went to Henry's the last time I was in Portland. There are so many restaurants in Portland that I didn't want to repeat, but as I was leaving the Timbers' soccer match, I passed by Henry's and couldn't resist going in. The last time that I ate there I remember having a delicious burger. This time I tried the BBQ chicken chopped salad. It was perfect. The flavor of the bbq sauce and chipotle ranch was insane. I usually ask for extra ranch, but they mixed it with the perfect amount. My partner had the bbq pizza. It was also very good and the crust was amazing. I borrowed some of the crust to accompany my salad. I had the Eugene Brewery Honey-Orange Wheat beer. YUM...........The waiter was attentive enough not to be bothersome, but to make sure that we were taken care of.. Not sure why I'm not giving them 5 stars, but it was close. I'll continue to go there each visit. My favorite Portland (Pearl) restaurant by far...
Good burgers, good atmosphere and a great beer selection.
(4)
Leanne S.
Enjoyed a happy hour here while on holiday in Portland. We only tried the hummus and a couple of brews so I can't really comment much on the food. I did however enjoy my beer very much. And...the hummus we pretty good too!
(4)
Phil M.
Don't order the rueben. The hummus was awesome!
(3)
Liz A.
Stopped in on a Tuesday night before heading to the Crystal Ballroom for a concert -- Even though it looked decently busy for a weeknight, and our waiter had a full section, we were able to eat and be out in about 35-40 mins...service was very attentive...the check was brought/cashed out as soon as we asked. Henry's has the ability to maintain a versatile menu and style of customers. My boyfriend and I were completely dressed down but you could tell it also would do well for more dressy occasions. We ordered an appetizer of 'Housemade Colossal Onion Rings' that of which I'd been craving for awhile - the two sauces that came with were a good mix of sweet and spicy and we had to stop ourselves before we got too full. I got a bowl of Tomato Basil soup - while he was served a Grilled Mediterranean Chicken sandwich w/fries. Needless to say, we both left full and happy that we weren't late for our dessert of IronandWine :P
(4)
Sasha R.
ginormous beer menu through which our incredibly adorable server patiently guided us. amazing onion rings -- true story: after the cone of approximately 50 billion rings was delivered, some guy came rushing out from the kitchen with TWO MORE, apologizing that the cone wasn't completely filled. at which point the adjacent table ordered themselves up a cone, too.
(4)
Lily S.
Two words made into one describe this place: SAUSAGEFEST. PASS.
(2)
Nina H.
This place has a really cool atmosphere and it's HUGE. Service is pretty quick and the drinks are great... but I wasn't a fan of the meatloaf... I was trying to decide between the chicken and decided to get the meatloaf because our server recommended it... meh! But the beer was tasty and I had a good time with my co-workers. I loveeee the Pearl District.
(3)
Phil S.
Wait service: great for how busy it is Bartending service: Good for beer and simple well drinks Food: Pretty good Drinks: Generally good Price: About average Ambience: Good for your yuppies and people that want to be yuppies If you're a yuppie, this is an absolute great place to go. So why the three stars? Well, I'm not quite up to yuppie status yet :-( The above rating would normally garner four stars from me, but I've taken one away for bartending service. As noted above, I said it's good for beer and simple well drinks, but let's face it... even my 8 year old cousin knows how to serve draft beer and make well drinks. Anything more than these duties might cause a mental breakdown with the bartenders at Henry's. Allow me to explain: came here twice recently... 1st time: opened a tab, one of my drinks was a long island iced tea, it came back with a lot more than just a "splash" that it should come with (we're talking about a full shot of alcohol missing cause of coke substitution) but whatever, anger level only 1 out of 10. Paid in cash upon leaving... didn't get my ID back... of course I forgot to make sure I did cause I wasn't quite in a remembering mood at the time, but it should've been returned upon payment. 2nd time: ordered some scotch whisky... bartender asks if I wanted rocks, I'll admit... that should've been the first clue, but I disregarded it because I wasn't in a higher level of thought mood at the time... anyways... I get mine straight up cause that's how I roll... but for my friend, I asked for a hint of water and to make sure he knew what I meant, I also said, "just a dash of water" for his. So I probably shouldn't have used cooking terms because not everybody knows how much a "dash" is. Anyhow, the bartender proceeds to water down the scotch enough to turn the deep amber color into a piss-like Heineken color as I grimace in horror... anger level 7 out of 10. I just relived that moment while typing this and docked off another star. In all honesty, I'll still go back to Henry's, but I won't order a drink other than beer from them again. Or maybe I should order a rum and coke... maybe I will ask for just a splash of rum and then request a dash of change for my $2 bill. Then I'll leave a real pinch of change for a tip. Wow, that'd be nice... anger level would be 0 out of 10 if that happened
(2)
Andrew M.
I've been to Henry's twice now and each was a completely different experience. Visit #1 was with a bachelor party group and our stop at Henry's was probably venue #5 or 6 on a brewery/pub crawl across greater Portland. Needless to say the details of this visit are a little foggy. I will then skip forward to my most recent visit. Visit #2 was a more laid back dinner date. The place is really big, with a large main dining room, and upstairs lounge area, a large bar area in the back, and patio seating off of the bar. The place looks really nice too, it's located in the former Henry Weinhard brewery. The bar area gets really busy on the weekends. They have a lot of beers on tap. And there is a strip of ice inlaid in the bar that keeps your drink cool between sips... a cool feature. The sausage, apple & blue cheese flat bread pizza I had was good and unique. Service wasn't bad either, though we could've used a little more attention. Overall the food was pretty good but the drinks/beers were rather expensive. I enviously eyed the happy hour menu but we were out of luck at the time. I'd go back to Henry's my next time in Portland, but it'll be during happy hour.
(3)
Barbara D.
Cool hang out for the upscale after-work crowd. Great selection of beer (100 on tap). They had white beer....yum. Cool ice rail surrounding the bar to chill your drink, good food selection with a late night happy hour. Henry you're a naughty hottie!
(4)
Sean C.
Having walked by the tall, dark and mysterious Henry's 12th Street Tavern building and looked inside the windows, and having heard a word-of-mouth recommendation for it from a frequent Portland visitor, I was mildly excited to get to know it a little better. The mild excitement turned to mild disappointment when I learned that Henry's was just another one of the RUI conglomerate's brands. I visited Portland to get variety, and instead was facing the prospect of a repackaged Palomino. However, my East Coast companions had never been to any of its siblings, so we decided to stay the course. In that light, it lived up to my expectation of the carefully designed RUI bar experience: - Upscale and dimly light decor with reasonable volume, conducive to romance - A bit pretentious (no prices or happy hour pricing on the 100+ beer menu? Come on!) - Cheap, quality (if a bit salty) appetizers: - Barbeque chicken pizza ($3): weak on barbeque as expected but tasty - Crab cakes ($4): mildly impressive - Gorgonzola fries ($3): sinful death by saturated fat, use extreme caution - Salmon stack ($4): uncharacteristically tiny, skip it - The feeling that dinner here would be too classy and rich for my blood In the end, the Standard RUI Maximum Enjoyment Formula applies, which I pass on: (dinner of HH food) + (desire for only one drink) = (cheap satisfaction)
(3)
Stefanie S.
Pretentious, and full of drone like bartenders, however, the sunday all day happy hour is hard to beat. 2$ mac n cheese, 2$ salad. And be careful, some of their beers are over 8$.
(3)
Rebecca R.
Happy hour all day on Sunday!!!
(4)
Dima R.
Wow!!! First time here and I loved it ! So good bartenders and a lot of beer !!!
(5)
Mike K.
I've been going to Henry's for about a year now and have always had good service and the food for the most part has been decent. Tonight the spinach artichoke appetizer was luke warm and not fresh, it tasted like it was sitting in the back for hours. The southwest chicken salad had a ton of BBQ sauce and the chicken was rubbery, tasted like it was microwaved. They removed the soup from the Happy Hr menu and for a cup of soup, not a bowl, a cup was $5! Between the 2 salads, 2 cups of soup, spinach dip, and 2 iced teas the bill came out to $52, overpriced for bar food with no alcohol on the bill. Won't be going back here for a while if at all.
(1)
Long P.
This place is poppin' on a Saturday night. And the wait is horrendous if you don't have a reservation. Order the GORGONZOLA FRIES. Had the BBQ CHICKEN (w/ mac & coleslaw) and FRIED RICE, which were both surprisingly good.
(4)
J M.
Dark and unfriendly place. Sister and I shared the beer sampler which, while the pours were generous, ALL of the beers were absolutely terrible. We sent the thing back. Would not eat here as most people were in the bar and they didn't appear to be eating either. Save your money.
(2)
Joanne N.
We've been to Portland twice, and have eaten here twice. Both experiences were very good. The service is wonderful. Staff are very attentive and accommodating. The food is not breathtakingly outstanding, but there are a variety of choices and are consistently good. My husband likes their fish and chips, I enjoy their flatbread pizzas. Best of all the prices are reasonable. They have $9 lunch menu- with large portions. And a decent $4 kids menu. Extra credit: The atmosphere is nice, bathrooms are clean. Overall this is the place to go with a convenient location, a consistent menu, and reasonably priced food. Will probably visit again.
(4)
Mike Q.
Awesome food. Gorgonzola fries are exquisite. Lots of beer on tap.
(5)
Belange H.
Loved the number of tap beers they offer here! The spinach dip was also divine. Not too cheesy and a great snack to wash your beer down with. We didn't have the chance to sample the other food items but it looked good being served to the surrounding tables. The only gripe we had is that it was really dark in the restaurant at night.
(4)
Jennifer H.
Food is average (Caesar Salad) to good (chicken Satay) but prices are pretty high. Go for happy hour and the price out ways the lack of flavor of the food. Don't go for happy hour and the average food is disappointing.
(3)
James S.
$9 for a Jameson? Then waited ten minutes for the waitress to bring me change in $2 bills. I hate her. And their $9 whiskey shots.
(1)
Erik A.
Henry's Tavern has a few things going for it, like the classy decor, convenient location, and the list of at least 100 beers. But it always lets me down just a little bit. The beer list, for instance, should be incredible. But it's not really that remarkable. When I can walk a few blocks to Bailey's Tap Room or even up the street to Deschutes and find some really amazing selections, I want a list of 100 beers to really catch my eye. There should be some agonizing decisions about what to order, and not just a list of the most popular, ubiquitous 95 microbrews and a few fairly common seasonals. And I don't want to pay almost $6 for a pint. And the food has disappointed me several times, as well. It's overpriced and tends to be bland and unexciting. I do enjoy their hummus plate, and they've got some pretty tasty soups. But yesterday I tried their Gorgonzola cheese fries, and they were boring. Boring and expensive. But it's pretty inside. The place has a great atmosphere, is very popular, and I've never had a problem with the service. I suppose it's a good place to bring somebody who's fairly new to good beer, but immediately after, take them to one of Portland's other amazing beer spots.
(3)
nancy s.
Came here a couple times with two completely different ambiances. The first was at the bar during the weekend, which was hectic, busy, but fun and full of energy!! They have an amazing drinks menu drinks. The service that time was a little slow, but considering how crazy busy it was, it was understandable The next time I came in for lunch. It was during the middle of the week, the place was empty, which explained the speedy and efficient service. I got a veggie burger with gorgonzola fries. Being a vegetarian, I don't know if I would recommend it to other vegetarians. I wasn't a big fan of the veggie burger itself, but those gorgonzola fries were spectacular! I will probably be coming back for drinks and gorgonzola fries from now on!! Overall, a good experience, good service and reasonable prices.
(4)
Crysta L.
I want to really like this place but I can't quite convince myself! There were some missteps in service and how a couple things were handled so that really affected how our experience was. I DO really like the beer cheddar soup and the burgers were good! Great beer list.
(3)
Stephanie P.
We are from Seattle and were looking for a good place to eat for a reasonable price. My husband and me shared the bbq ribs and bbq chicken. They were delicious! They came with col slaw and Mac and cheese, everything was great!
(5)
Nic F.
Went for happy hour and it was great. Service and food are A plus. Inside decor is up to date and a nice place to enjoy as well as an outdoor area too. All the way around a great place. If you love beer, this is the place with over a hundred beers on tap. If you haven't you should.
(4)
Kathryn L.
This place always seems busy when we're walking by, so decided to drop in just for drinks. The three bartenders were kind, let us sample some of the microbrews that are notorious in Portland, and joked around with us; they were a lot of fun. This place seemed a bit pricey for what you get. Mixed drinks as well as shots were $8 each. So that drops it down to three stars for me.
(3)
Justin N.
1 star for knowing how to make a caipirihna 1 star for having one of the best swiss burgers anywhere 1 star for having a bar continuously full of gorgeous women 1 star for the massive beer list 1 star for an awesome wait staff (always been great) -1 star for the fact they close at midnight, it's just insane. There are lines of people out front (talking the bar area) and they are closed...I just don't understand it. Other than that, I really like this place (and I am the type who is not into the whole pearl experience).
(4)
Angela B.
The best time to go to Henry's is during the summer where the outdoor patio is bustling with the uber-trendy-hotties of Portland. The indoor bar is too dark to actually see your food (or the hotties) so if you are smart and lucky you will show up early enough to head outside and snag primo hottie-spotting seating. Try the lettuce wraps on the menu...they are some of the best ones in Portland. The crab cakes are pretty decent and the pizza...well...after a few beers its pretty tasty. Before the beer...no comment.
(4)
Grace K.
OVER 100 BEERS ON TAP. And - - one of them is the outstanding "Laurelwood TreeHugger Porter". To say I fell in love with this beer is an understatement. This place earns top status w/ me just for that introduction. We had dinner here with another brewer - the main man behind Ninkasi Beers. (Incidentally, Ninkasi has the most number of beers on tap at Henry's - FIVE.) I tried their Tricerahops Double IPA and LOVED it. If you guys know Belgian beers, then it's comparable to Delirium. DELICIOUS but be forewarned, it's strong. I was sipping happily and before I knew it, the room was getting blurry. You can learn more about their beers here: ninkasibrewing.com There's a bar area and a separate restaurant. The bar is loud (as it should be), packed (as it should be), and the bar has a trim around it made of ICE (to keep your beer cool). Perfect. For dinner, we ordered crabcakes for appetizers and it was decent. I ate entirely too much of the superb sourdough bread they serve here. Our entrees were scallops and cioppino. Both were off the "Daily Seafood Special" menu, and while the scallops were good, the cioppino was better. For an entree, the price was rather low at $18, but then I found the serving to be rather small, too. Our server had said that she hadn't seen anyone leave any in their bowl - and I eventually discovered it was because there really wasn't much at all. It's snack-size, not entree-size, at least not in my world. The atmosphere is fancier than what I would normally expect out of a "pub" - and service was very pleasant from hostesses to our server. In Portland, like it or hate it, this place is a landmark and staple within the city. Why we can't have something like this in San Francisco, I will never know! Did I mention over 100 beers on TAP?!!?
(4)
Katrina W.
Hi Henry's, Here we come again. This will be the third year running that we've visited your fine establishment for a company-related holiday party. We generally sprawl out upstairs in the billiards area, and your staff has always been considerate, conscientious and consistent, despite the fact that on a few occasions, parts of our crowd may have been the opposite of those things. Your snacks are pretty alright, your drinks are stiff, and your space has personality. Even the parking underground is fine, though getting back to the car can be a bit of an adventure after hours. On a personal level, it's not my scene, but as a quasi-professional venue, it services splendidly. So, fyi, we're rsvp-ing for this evening. I'll do my best to remember my plz and thx.
(4)
Jackee K.
I did not like the Gorgonzola fries, so much so that I actually sent them back (I never send things back). However, they were super nice about it and replaced the fries with a DELICIOUS burger. I think it was called the Kristina? Anyway, I also had a beer sampler thing, which was spectacular. The atmosphere was great, and the service was spectacular.
(4)
Edward S.
Henry's has a very nice restaurant dining area coupled with a very cool bar area with numerous great beers on tap, great place to hang out with friends at. The Texas BBQ Burger was actually very good, despite me being able to eat only about half of it because it was so big. Service was great, even with the restaurant being so crowded on the night we went. I would recommend this as a must do for any pub lovers visiting Portland.
(4)
Stephen C.
I have to say that I like a lot about Henry's, but greatly dislike certain things. What do I like? - The happy hour food is pretty cheap, especially considering how delicious it is. - The drinks are great. The pear and raspberry ciders are fantastic. I have to remind myself that they do have some (although probably very little) alcohol in them, or I would probably drink myself into a stupor. The bartenders also mix great drinks, whether it be a mojito, long island, or my favorite, an old fashioned. - Overall, the food is quality. Those are the things I like. I do not like the atmosphere of the bar, especially on friday and saturday night. Too much awesomeness, if you catch my drift. The wait staff also frustrates me. They can be forgetful and uninterested far too often. But even those two things don't stop me from dining in from time to time.
(3)
Mike G.
I travel to Portland a few times a year for work , Henry's is a must when I'm in town. With over 100 beer's on tap, yep that's right 100, how can you go wrong ? Henry's even has a ice rail that surrounds the whole perimeter of the bar to keep your drinks cold, in case your sippin' your drink. But when your on the company's tab, keep it comin !! Food is very good. Underground parking is available... " dude, where's the rental car ? "
(4)
Brooke M.
To start off I will say: Huge beer list. While I only tried two of the different kinds they were both very good. The food was also very good. I had a flat-bread while my two friends got items under the "Wok" section. "The best fried rice I've ever had" was said at some point during the meal. Very friendly and attentive staff. Can not compare to any other venue in Portland as this was my first, but was just as good as anything I've had back home.
(4)
Tanner H.
This place sucks. The food is alright. Bland at best. The people are mainly OSU/UO fraternity/sorority types that are attempting to act cosmopolitan. Not a whole lot of sophistication for all the pomp and circumstance. I give it two stars for the the pool room ustairs.
(2)
Michelle B.
Pleasantly surprised! The acoustics and the lighting in this place make for a great dining experience even if the rest of the decor is lacking. We stuck to the basics on the menu and had a tasty cheeseburger on a toasted onion bun, delicious beer and cheddar soup, and a nice gorgonzola pear salad. Maybe not the best place in town, but a great place to grab a solid lunch.
(4)
Ninihada C.
Visited Portland this weekend and some friends took us to Henry's. It's a HUGE place and it was so packed we had to sit at the bar upstairs. i had a salad with lemon anchovy dressing and chicken, and hubby had chicken BLT. Both were tasty and what was expected for a larger style restaurant like Henry's. Ill go back with a large group of friends.
(3)
Devon D.
Another nice late night happy hour. Unfortunately there are no drink specials, and cocktails are about $7.50-$12. It's a tough squeeze to get a group of friends at a table, as it's always packed and happy hour doesn't extend to the patio :( BUT gorgonzola cheesy fries and macaroni for $3 a piece? yes please.
(3)
Brian R.
I love this place. I bring just about every out of towner here for dinner, lunch, drinks, whatever. They have a super exhaustive menu, a massive (truly) beer selection and it's just about always busy with "professional" adults. The only downside to the place that I can think of is that they close at 12:00 on weekends. A little early if you're planning on holding down in one location.
(5)
Dena P.
From what I remember Henry's is a pretty cool place to hang out. I once had to stand in line to get in though. They do have a really cool upstairs area where you can play pool. I remember they had a huge outdoor area to sit when it's sunny out. Henry's is located in a great spot in the Pearl District in Portland. I don't remember eating at Henry's but as far as night life goes, Henry's is a great place to visit.
(3)
Kim C.
Love love LOVE this place when I actually go. HAPPY HOUR +Hands down best tasting happy hour food (every time) - Can never get a freaking table! (this is where planning ahead comes into play) LUNCH +Great and affordable lunch +Great for business lunches for a small group (3-6 people) +Great place to meet someone....that most likely has a job & is attractive I tell a lot of people new to the area about Henry's. It has that close-in, exposed brick, cozy, beer drinkin attitude mixed with urban yuppy classiness. You can't miss...unless you can't find a seat.
(4)
Shannon A.
Great food, great drinks and even better happy hour!
(4)
Izzy N.
I came here more for nightlife rather than dining. We came here to start drinking on a saturday night probably around 9pm. Guys in suits stand outside to check your ID. I thought this was a "tavern," not a club. I didn't like that already even though I'm legal. Inside is dark and busy and definitely borderline meat market. I went up to the bar to buy a drink and was never acknowledged, granted they were busy pouring drinks and organizing shit but at other places I'll get a "be right with you" or "what can I get you?" Bartenders are great at multitasking. Not these ones, and you'll be ignored for a long time. After about 5 minutes we left. I don't know if I'll give Henry's another chance, if I do- maybe I'll try a weekday and it'd be my last choice on the list. You can get better service at a busy danky dive.
(1)
Andrew S.
awful chain atmosphere. cheesy customers. clique, and expensive .. sure the list .of beers is long but that is not enough to get me back into this place again.
(1)
Ben O.
Best Mid-Western Hamburger since (the real) Detroit's London Chop House 'Pancho Burger', c. 1970.
(4)
Thomas N.
Good burgers, scrumptious gorgonzola fries. They have a large selection of brews on tap. Love the atmosphere, from the outside it looks like an upscale expensive restaurant, but the prices are really fair for the quality and quantity of food. Great place for casual dinners or even dates.
(4)
Jim S.
Henry's is a fun spot. The bar gets pretty crowded, but it's a big place so you should have no trouble finding a spot. The food was just okay, but the beer selection is fantastic. The place lacks personality, but the beer selection is worth a visit or two.
(3)
Tiffany T.
I liked this restaurant but it almost had a chain feel about it, it's just a little too manicured. The decor was attractive, posh, and the lights were down low, a little too low for me (I had trouble reading the menu) but probably great for date night. I had the orange chicken as I'm not a big meat eater and it was really good, the orange sauce was zesty and it was served on a bed of steamed rice. My husband had a burger used both hands to eat it. He enjoyed his meal! We got the fresh baked chocolate chip hazelnut cookies for dessert and they were sooooo divine. Melting chocolate chips, fresh from the oven smell and wonderfully warm. We took some back to our hotel room in one of their cute little take out boxes. Those cookies didn't last long! I would eat there again!
(4)
Don B.
Very large bar restaurant, full of big groups, big screens and a wall of taps of all good things beer. Met a friend here for a few drinks - despite the size of this place and crowd that gathers here post-work hours, we got very good, personable service. She checked up on us frequently and we never felt like we were forgotten in our tiny table off to the side. They definitely cater to the famous Portland beer selections, so you're not missing out on anything here. This is probably the most "commercial" looking bar I saw in Portland, and it still felt like a friendly, unique place. I'd head here with a big group, or to watch the big game, or even just as a meeting point to get an evening started.
(4)
Rob W.
Awesome happy hour! Love the open air bar one the first floor and billiards room upstairs . Many flatscreens and a large sceen projector on both floors.
(5)
Denise M.
We used to go here all the time because we loved the food. Then, about a month ago, we went in and they changed the menu. Maybe a new chef? They no longer offered one item we always ordered (roasted chicken). I also always got their southwest chopped chicken salad. This time chicken tasted rubbery, like it was from those precooked packages bought at the grocery store. I do want to mention that our server, Chloe, was great. She was friendly and suggested some great beers.
(2)
Jeremy S.
All we had were drinks prior to our dinner reservations at a different restaurant. The drinks were good and strong and the live music was great. As far as I could tell the atmosphere was fun, and everyone in the place was having a good time. The servers were attentive as well.
(4)
Tom S.
We had family in for Christmas and decided to do Christmas dinner here based on some past experiences. We were seated quickly, but was told the kitchen was 40 minutes behind. They offered us some complimentary soup while we waited. Out table was near the kitchen, so a bit loud. Also got to see some people's meals sit out ready to go for an extended period of time. It seemed that there was only one person getting orders ready for the wait staff instead of the needed two. The kitchen seemed to have no place to put the orders as they cooked them. Overall, the meal was decent, the best thing was the pizza my son had. I think that the place is a bit overpriced for what you get. In my opinion, the bar is really overpriced. $10 for a small cocktail.
(3)
Kelsea O.
The food was great and the tap selection is large! My friends and I went to lunch on valentines day and had Jillian as our waitress. She was wonderful! She gave us honest opinions about the menu and we were all were satisfied with our meals. I would definitely recommend Henry's! The service was fantastic and the food was delicious!
(5)
Lauren C.
This place is meh. I should have known better when I saw how empty it was, but I was tired from walking Powell's with an armload of books and just wanted a quick meal. I had a mediocre glass of Malbec and a margherita pizza that was good on toppings but had too much crust on the edges. There are probably many better places to eat in the Pearl District.
(3)
Kelly H.
This place was amazing! We were in Portland, OR for an ESA convention and needed help finding a grocery store and this sweet young lady named Jillian helped us tremendously. She took great pride in her job at Henry's and invited us to come and eat on her shift.... So we took her up on it!! Her service, the atmosphere and food was wonderful!! Would highly recommend this place to dine!!
(5)
Joe Y.
After Deschute's, we walked a few short blocks to Henry's Tavern, which is a great beer bar. They have a HUGE tap list, good prices, great happy hour prices for food, tons of seating including lots of tables outside. We of course took advantage outside and relaxed with a good view of the block. We drank the Boneyard IPA which is so good, Boneyard Triple IPA which was amazing...very strong but very good, and Hop Valley Alpha Cenuari Binary which is a mouthful just to order and not even worth saying all the words..good but nothing special. Henry's is right in the middle of the downtown area, and their beer list is just sick, so I must say I highly recommend this place.They have a few locations so if you want to check the current tap list ensure you have the right location..
(4)
Marc K.
Really enjoyed this place. I ordered the "best burger ever" or whatever it was called- a stuffed burger. It was definitely awesome. My girlfriend ordered some grilled chicken salsa type salad. Also very good. My only complaint (and reason for 4 stars instead of 5) would be the $15 for the burger, but I guess you are paying for the scenery and the "scene." Would definitely go back.
(4)
Joleen D.
Horrible Management! Don't expect much from here, a business is only as good as its management. I was treated horribly after a complaint and will never go back.
(1)
Monica J.
Here I am traveling again. Had a burger and a beer here. The beer was wonderful but the burger just didn't hit the spot. I had a burger from Burgerville earlier today and it was tastier. I would come back for the beer selection.
(2)
Martin G.
Best Burgers in Portland. I ordered the Texas BBQ burger and friend ordered Hank's stuffed. Awesome!
(4)
Chris H.
Why play every NFL game on TV in the bar and NOT put on the volume??? Instead, play some weak 80's elevator music and watch us leave.
(1)
David C.
It's pretty average in all respects. The service is friendly, as you would expect. The food edible and good in some regards, but nothing too north of that on the whole. The atmosphere is what you would expect, chain restaurant mould with a few tweaks to make it a "tavern". There isn't too much that Henry's does poorly but the exact same can be said for what it does excellently. Again, it's pretty average in all qualities, traits, and characteristics.
(3)
Taylor W.
I feel as if I have been here a million times, both for dinner and happy hour. I feel as if it's the place people like to go that do not know all the amazing other restaurants that Portland has to offer. It is in a central part of town, easy to get to. Let's start with the good. On the HH menu, Gorgonzola cheese fries and sushi roll. Very good and the fries are what I hear most people raving about and I would agree. The beer menu is huge and when you are in the bar area you can see the crazy amount of kegs. There is lots of space here so great for large parties. All other food is just okay. I believe they are owned by the same company who owns Stanford's and Portland City Grill so it has that same feel: low lighting, exposed brick .... You know the drill. During Happy Hour it is somewhat insane to get a table and people become like vultures and hover around if they think you are done. I mean I have done the same thing so I should not talk, but hey I am playing the game. If you have not been here .... Well you may be the last person in Portland to say that. But either way, You are not missing out.
(3)
Robert H.
I'm a cultural explorer who escaped the Midwest and traveled. I've always lived in the older neighborhoods of cities in structures more than 50 years old. Never lived in a split level or a freestanding house without a basement. Everyone is an individual, but I'm not sure the Henry's crowd is my crowd. If you put this in Minneapolis, for instance, it would be considered genius. It's part of a multi-state operation, which also owns Stanfords, a slightly less hip operation. I'm all for well managed, profitable and quality, all required for economic sustainability. A non-survivor, the Ripe Empire, mastered quality only, but they were a huge influencer on today's Portland individualistic small business food world. I would say if you are visiting Portland from the Midwest, our 'burbs, or you are more comfortable with mass culture, Henry's is a reassuring spot, one of the best and most well executed for that in central Portland, East, West, and North. The staff is excellent, especially facing the crowds the spot draws. Crisp service even when slammed. They could speak knowledgeably about the character of, or suggest among, their huge numbers of beers on tap, most regional. The happy hour food is good and fairly priced for the quality. They do incorporate local quality ingredients where possible. One of the greatest attributes of the space, broken up into several levels connected by stairs, is that it is one of Portland's finest building reuse projects. It was an old brick brewery, so curious to imagine what it was like then! So many cities just level industrial buildings, but this one was 'quaked and cleaned. Weekdays professional downtown crowd. Game days, Timbers madness. Anytime, Portland's version of a reassuring place for our great American non urban-identified crowd.
(3)
Stephanie K.
The outside patio is great. The food is just as great. I did not have any alcohol so I can't say much in regards to that. I had an amazing salmon lunch special that was only $13...SO FILLING and a HUGE portion. For the price I was only expecting a few ounces but it turned out that it was a full size salmon portion. The service is efficient and friendly. The hostesses seem to be more interested in talking with each other than greeting customers, but it's overall a great downtown portland pick.
(4)
Jana C.
1862... the old Henry Saxer Brewery that German Henry Weinhard bought and took over is still there.. in the form of Henry's! This industrious dude (who once even lived in my hometown) started his career in Stuttgart (home to my own cousin) before crossing the Pond and building his trade. Fun bit O trivia: in 1887, Weinhard offered to pump FREE BEER (mmhm) into the Skidmore Fountain, but the city declined.. chumps! History lesson (Jana's way) concluded. One of the most fun, raucous, and dealworthy HH known to man.... just love their variety on a surprisingly 'full' menu for HH, and the beautiful, beautiful, LOOOOOONG bar inside.... Not allowed to eat outside if taking part in HH. I've learned the sad way before... but having waited so long, wasn't willing to save a few $ for prime butt-parking real estate. PS It was here that I renewed my love for mac n cheese, and tried for the first time ever Maine's Seadog Wild Blueberry Ale... how to find this stuff in the Bay?
(4)
Raven R.
Lovely upstairs pool tables Nice drinks Good prices I liked it a lot and I am glad we went here. I recommend it for drinks with close friends.
(4)
Rayna A.
Oh, if these walls could talk...four stars because they can't! Kidding. WHAT'S GOOD - THE BAR: HH has served many of purposes, but to mention just a few: (1) Get hopped up on hops - yummy IPA (2) Feed my beer with gringo sushi, burgers, cheese fries and ice cream on the cheap (3) Shrinking in a booth for confession w/ my bestie (4) Cocktails and cackling in [our] corner - if I don't laugh here til my stomach hurts, we don't go home. (5) Refueling after Race for the Roses (6) Heist internet outside on a sunny day - I didn't. Bad, don't do this. (7) Lounging before launching (8) Catching some ball on the big screen I love that they do HH 2x a day! This means I can fit in at least one visit per trip. The scene fits my girl bonding needs. I can come here in yoga pants, jeans or a dress - no one is tripping. Mixed crowd reminds me of the East Bay - occasional eye candy. It can be dark and kinda sexxy I guess depending on who you go with. Like I said, I go with my bestie - she's like my twin and happily married. REGULAR RESTAURANT: Seafood pasta, ribs, burgers, cookies a la mode and floats were all pretty good. Big booth seating for groups. Better place for kids than Portland City Grill. I discovered their burger on the regular menu and really enjoyed the bun, but it didn't make my best burger list (those reviews are in my que). The HH burger is different, inferior, but good for the price. Bottom line, unless you need to sit down with some kids, I'd just hit up the bar during HH. NOTE: Some of the non-HH items are similar to Portland City Grill, but a bit cheaper. I don't know for sure, but seems these two are under the same ownership or part of the same chain.
(4)
Elizabeth L.
Craving the hot and passion drink, why did it come off the menu? Thanks Kelsey for trying.
(2)
Robert M.
I will never come to Portland without going here. It is a perfect blend and vibe for any traveler. The food is as wonderful as the bar is spectacular. Just try to order a beer they don't have. Happy hour menu is a must. Brunch is excellent n
(5)
Tim M.
Good food at a pretty good price. No wait during a weeknight, large bar next to the restaurant. Worth a visit, but don't need to go out of your way for this one.
(3)
Michael B.
Been here a few times. Love it every time. Great beer selection, bartenders are very knowledgable. Gorgonzola fries are awesome. Food has always been good. Atmosphere is great. This is definitely a go to place
(3)
Lucy G.
Admittedly I don't drink beer. We came here because my friend wanted to try Portland's microbrews, and the wait at Deschuttes (or whatever it's called) was 45 minutes long. And we were very, very happy. I got the Southwest Chicken Salad, which was a-ok, but clearly not where the heart of this place is. My friend got the Butcher Burger, and that is what Henry's is all about - meat on meat on cheese on beer! It was perfectly done, I might add. Juicy and delicious. The fennel sausage/apple/gorgonzola flatbread was also great. Also, the decor is subterranean bat-cave sexy, and the service is charming.
(4)
Dana R.
Henry's gets five stars from me because, in the realm of comfortable, clean, well-appointed sports bars, it reigns. I have been there several times and never been disappointed. Last night, though, I had exceptional food and service, so I feel inspired to write. The salmon was not only delicious, it was creatively plated with the salmon, potatoes, and asparagus forming a tripod. Well done, chef. I went in to watch the Ducks and Arizona, and I wasn't disappointed because the game was on every TV in the bar. Instead of the audio, though, 80's semi-hits were playing. I asked my server to ask the manager if we could change to the game. She went over and asked the bartender, and he shook his head and said "no." Why, I could not say. A few minutes later, an important-looking guy came out, and I asked my server who he was. "The general manager. Would you like to meet him?" I told him how good the beer and food were, and asked if we could listen to the game. "As long as someone asks to hear it, I am glad to turn it on." For me, that is real customer service. The bartender could take a cue from his GM. Thank you, Winston and Jen. You made last night a pleasure.
(5)
Nicole F.
Kind of on the upscale spectrum, but not a suit and tie type of place. Well...unless you're into that. The mac and cheese was unlike any I've had before. Well done, Henry's! The atmosphere isn't pushy, so enjoy a well made drink here and relax
(4)
Kristi W.
Used to love going to Henry's weekly until the last couple months. Seems under new ownership and just isn't the same. The staff isn't as knowledgable, very much miss the weekend brunch, and the mimosa/Bloody Mary bar really needs to be layed out better. They added more tv's but removed the homey feel that brought us every week. Now it just really seems like a sports bar. Unfortunately we have found a better spot nearby to hang out.
(2)
Brooke G.
Henry's has never been my favorite...I always felt that it was a bit overpriced for what it was. But, I could at least get my favorite beer. Then, they changed their menu and their beer selections. Now it is overpriced and there is nothing special about the food nor the experience. I won't be back if I can help it. There are too many good microbreweries in Stumptown to waste my time or money at Henry's.
(2)
Nancy K.
The previous time we came to dine here was abysmal but we thought we'd give Henry's another shot. I was able to grab a reservation easily thru Yelp which was awesome. I had a fig and blue cheese flatbread which was really quite good. I also decided to order a salad - they don't have a side salad on the menu which is kinda a bummer. The hubs had the 1/2 chicken and it was served boneless! That's a mega plus because he is not a fan of messy food. I would really rate this place 3-1/2 stars but the service from the last time we were here was so awful that I rounded down. This time around the service started off very slow but ended up being adequate...not great but just enough to get by.
(3)
Lori D.
On 2 separate nights, large-ish groups of us parked ourselves in the bar at 5:00 to watch the World Series. (We're all from the east coast, so the fact that most of Henry's staff and nearly every patron in the bar had no clue the Series was even being played was something of a shock. But with a little polite begging, we talked them into putting the game on the big TV, so it was all good.) Anyway, we had a group of 12 or so each night, occupying the same 2 tables for 4 hours at a time. Many drinks and much bar food was consumed. Nothing to write home about, but overall not bad. (The boys enjoyed the array of beers on tap, and my mango mojitos - plural - were pretty tasty.) We were really happy with the servers, who were funny and helpful and never once tried to change the channel, and who even volunteered to split the bill for us at night's end. Well done, friendly Portlanders.
(3)
Caitie M.
I went to Henry's for lunch on a Saturday, 3pm, without a reservation. As suspected the restaurant was empty. Only a few customers. 1 of the 3 hostesses told my friend and I (group of 2) that the only booth available was a large one fit for probably 10 people. REALLY?!? It was the only one available?!? I'm not dumb or blind. This was incredibly annoying as the restaurant was empty, and all tables were available. She reluctantly offered us a Half booth table when I said no, but did so with major attitude. I love Henry's, and the wait staff was decent enough. But every visit it seems the mass quantities of hostesses cannot seem to muster any kind service, a pleasant demeanor, or offer any common sense. They are snotty for no reason (come On, you're a hostess who dresses inappropriate for food service) I won't be back until they fix this problem and hire kind hosts/hostesses.
(1)
Jensyn H.
I've only been to Porland three times, but every time I have gone to Henry's. It is centrally located, the ambience is perfect for hanging out, the food is tasty and the drinks are amazing! I love the gorgonzola fries! I'm pretty sure I've ordered them every time!
(5)
Leslie P.
Four of us grabbed a late night dinner here right before heading home. Around the table were buffalo chicken wings, fried chicken & waffles, cheese fries, mac & cheese, calamari, steak salad, and two burgers. I don't remember the burger my friend had, but the one I ordered was Hank's Stuffed Burger. The patty was stuffed with cheese and peppers. On top of the patty was more cheese, braised onions, lettuce, tomatoes, between brioche buns. It was very good, and juicy. I was only able to take a bite or so because We had so much other food. The others were good, but not amazing. The mac & cheese that my friend & I made the day before was better than the one here. The fried chicken was good though!
(4)
Jake W.
Overpriced. Service was not very good, waiter made several mistakes and was not very attentive. Food quality was sub bar for the pricing. Poorly cooked food ended up making some people in our dinner party ill. This place is in an upscale location but they dont offer than in anything but their pricing, the food and service was nothing special, wouldn't recommend.
(2)
Jenni L.
A great place to come for dinner, an even better place to pop in for happy hour. Everything I've tried on the menu has been delish but I usually stick to a jalepeno pear walnut salad and a share of the rockstar spinach dip. They have a ton of beer to choose from, lots on tap, and great mixed drinks as well. If you're feeling like lipstick and pearls, try a Lavender Cosmo. It's girly, unique and delicious. I can't say I've always been happy with my server, the girls are sometimes the opposite of warm, but I can't really blame them for not being exceptionally friendly after a long day in such a busy place. If you're popping in for lunch or dinner, try the patio seating, it's lovely and provides an excellent setting for a good chat and people watching after a long day of running around the city. Parking is easy to find in the Brewery garage. Great place to go with the girls for a few drinks but stick to each other like glue, there is almost always a few guys on their own at the bar on the prowl who are single for a reason.
(4)
Jeff W.
The food is ok. I had the burger; it was not the best. The calamari was good. It had a nice selection of beer on tap. The bartender was nice and attentive I would have given this place more stars but the burger was really not that fantastic.
(3)
Michele M.
Our last meal before heading home to HI. Love the history behind this place. Old brewery of Henry Reinhardt. We ordered a few appetizers to keep it light: 1) Spicy tuna roll: Dressed with a mango salsa which added a nice sweetness to the sushi. 2) Hummus: The flat bread was the spotlight of this dish rather than the hummus. Crunchy, pizza-like crust texture. 3) Fresh greens salad: Combination of lettuces, arugula and a honey basil dressing. Service was good. Food was tasty. Good location. Great beer selection.
(3)
Matthew T.
3.5 stars, not 3, but I just couldn't bring myself to put it at 4. Mainly the half star was from all the great beers on tap. Now I didn't try them all, but many I know are hard to find that I've enjoyed in the past are here. And I've never had celebrator double bock on tap, so that was interesting to compare to the bottled version. But no plastic ram! So sad. Besides all the great beer, the food is fine, but only a few things that really stood out in the descriptions that made me want to try them. You can get a burger anywhere, so what is to get excited about especially compared to the great things in Portland. They need to step it up a bit if they want the food to stand out as well as all the great beer, but considering how many people were here maybe I'm in the minority. One thing that sounded interesting was the manchego and pear salad. But it seemed like they just waved the salad over a block of manchego and hoped some fell in. When you did find some of the cheese it was sliced so thin you weren't sure it was cheese. Manchego is not that exotic or expensive of a cheese now aways, so this was a bit odd. You also had to send a search party out for the pear. The greens, and dressing were very good, but it didn't live up to the billing. The sausage, apple and blue cheese came close to fulfilling its promise. The apple and cheese really worked. The hazel nuts were a nice surprise and added a good layer. But the sausage was kind of flavorless, which should be hard to do with a fennel sausage. Go get some interesting beers but maybe get something more creative to eat down the road.
(3)
Amanda W.
Went for the Gorgonzola waffle fries - the sauce is absolutely amazing (and I don't really blue cheese!). The Happy Hour price was a bonus.
(4)
Alyssa C.
I've been here a couple times now and Henry's never disappoints to delivery mediocrity. Nothing you're going to get here is going to blow you away. The service certainly isn't winning any awards. Yet time in and time out this place considers to be packed to the brim with all Portlanders young and old, hip and hipster. Why? Perhaps the location - certainly not for the overpriced drinks and food. I guess I'll never know. Example - We came here for a friend's birthday recently on a Saturday night at 7. Busy time - sure, I get that. But not only did we wait 20 minutes for our waiter to take our order and another 30 just to get our drinks - we weren't even delivered water or silverware and had do request everything from these essentials to ketchup for our fries. A few forgettable burgers and sad looking salads later, we left with two former waitresses in our party not even sympathizing with the waiter. At least the have Gorgonzola fries. I suppose that earns them a star.
(2)
Liz C.
I went with a large group of people for dinner. The service started off very slow. Took over 10 minutes to receive the beer orders. Dinner came staggered out.They have a large selection of local brews. I stuck to more the blond ales ( all very good). I had the Mac and cheese and it was very good. Tasted fresh and homemade. The Gorgonzola fries were probably my favorite item on the menu. It is a great place to meet up with friends and drink. I would have given 5 stars if the service was better. I recommend this place.
(4)
Bob M.
What a great place to hang with friends. Although the bar area is pretty noisey. they have great outside seating in their courtyard as well as a billiards room that is on the upper level that is much quieter. The beers on tap are extensive as well as the many drinks & wines to choose from. I was pleasantly surprised that the sushi was great! I have had multiple items and have been here multiple times, it never disappoints!
(4)
Dan K.
I didn't think I was such a fan of this place, but after a year of living in Portland, I always found myself here about once a week. The beer is plentiful, and the food good. This would be a good place for a casual date, after work dinner with friends, or late night beers. When you go I recommend the gorgonzola waffle fries.
(4)
Josh W.
Henry's was a good time! We stopped here to have a few drinks after eating dinner a few weekends back. This place is pretty nice in my opinion. Nothing over the top fancy, but it puts of a good vibe. We hung out in the billiards room upstairs the whole time. They have a nice lay out of tables. We were wanting to get some play in, but it was pretty busy and there was no way we were going to be able to. They rent the tables by the hour as well, right around $9 an hour I believe. I've never really seen pool priced out that way, but I guess that's not too bad. I do have to admit they had a great selection of brews on tap, but I was sipping on a Manhattan for my drinking pleasures. This drink was steller. I was paying $6 for "Whisky&7" on my first drink...then a friend who was with us had me sample his Manhattan. Not only was it made with makers, but the bar tender said it has 2x the booze. The $9 per drink was actually worth it. I dont like to pay those prices, but with that much Makers, and it tasting great, I say it was a fair trade. You can tell some people come here to watch sports(quite a few TV's) and eat food, some people come here to sit and drink and enjoy the good times (what we did) and some people come here to get straight shit bagged. The next time we visit Henry's, were going to try and get here right at the start of happy hour. That way we can score some grub, shoot some stick, and bring the experience full circle. Give Henry's a run!
(4)
Lauren G.
I just gave Saucebox 4 stars for having good food but poor service. This time I'm giving Henry's 4 stars for having decent food but much better service. My boyfriend and I arrived just in time for happy hour Saturday evening and our server (I wish I could remember her name) was friendly, attentive, and helpful. Initially we thought we must have said something to annoy her because it took a bit for her to warm up to us, but after that all systems were go. The southwest chop salad hit the spot and the gorgonzola, walnut pizza was pretty yummy as well.
(4)
Reynolds P.
****SPOILER ALERT***SPOILER ALERT*** 11 Oct 2014 Corporate headquarters in Seattle has RUINED the best chili in town. Some dummkopf decided to change what was A+. New version is cheaper and the quantity is smaller. Beans and water added. WHY CHANGE WHAT WORKED SO WELL? Get ready for the lowering of quality, since the corporation is planning to expand Henry's to other markets. This under the guise of numbskull "corporatespeak" - "consistency" and "brand longevity." Restaurants Unlimited, Inc., the corporate owner, has decided that it's just too darn complicated to let their Portland flagship restaurant figure out their menu items. They've forgotten that the excellence of this restaurant is why Restaurants Unlimited is planning expansion. Too bad, because the staff is uniformly excellent. ..................................................Â.................................... Earlier review from 17 Jan 2014 follows below. Note: Our review is limited to luncheon meals in the bar area (of which we've had m-a-n-y over the years). ..................................................Â............................... We think this establishment has: good service and excellent servers, good food, the best beer menu/choices in Portland, and the best chili in Portland (other menu items have all been fine, but these are our faves). The location is in the center of town, near lots of other attractions - for example it's a block from Powell's and Portland Center Stage.
(2)
Justin C.
Well I guess I had higher expectations going into this place. The atmosphere was cozy and alive with energy. That was probably the only positive about this place. Oh and the bathrooms are well kept. That is a plus, but the food and the service is sub par at best. I ordered the orange chicken with rice. I have to say the rice was better than the chicken. The chicken had a very herb like flavor and was very dry the dish was extremely hard to finish. The fries were cold when they arrived. The service was less than stellar. We did not have any utensils to start off with. We didn't get our drinks until 10 minutes later, and our waitress forgot to bring a couple of them. Then when she did bring out the utensils, she set them directly on top of the table. So we had our forks/knives, but no napkins. Probably wouldn't come back here again.
(2)
Pam J.
Needed a place to catch the NCAA Men's basketball games and this was a great choice. Got a great spot at the bar and there were plenty of TVs to catch the game. Even better that it was Sunday which meant all day happy hour, $1 off beers and great food specials. Loved that at the bar there is a frozen area to set your drink that keeps it nice and cold! Definitely will be back again for sporting events and other times also.
(4)
Geoff C.
Good atmosphere, subpar food, painfully slow service. Usually slow service doesn't bother me much, but when you have to wait 25 minutes just to get your hands on a menu, thats a problem. The beer selection is great and Henrys is a good place to catch a game or meet a friend for a drink. i'd choose somewhere else for a meal.
(2)
Renee W.
Cool tavern in the Pearl! We loved sitting in the bar at a table with some drafts and snacks. The hummus is really fantastic and I hadn't had a draft of Henry Weinhard's Private Reserve in years. Cool ambiance and friendly waitstaff. Cheers!
(4)
Magicka M.
Okay so this is the typical bar/restaurant. If you come here for some food then go to the restaurant and if you come here for the night life then they have the happy hour and the night scene at the bar. They have a really nice open dining area, but sadly we are unable to get happy hour prices there unless we are at the bar. I totally understand the concept, but it was sad when we had an underage friend who stopped the rest of our chances at the prices. We have however been to Henry's for the Happy Hour on the bar side and it is very very packed!! Not sure if the bar area was smaller or if there were too many people and it felt smaller. To be fair, we did show up during prime bar hopping hours. Happy hour wasn't actually too bad for food and one of the main reasons this bar stood out from the rest was because of it Ginormous selection of drinks. Down side is that they don't serve all of them at the bar and we would have had to gone to the restaurant to order the drink and come right up (or back to the bar). The main reason we love this place is that they have hard cider and I can't remember if they just have more selections or the fact that we are able to get it on tap that makes it better, but regardless this place has hard cider, but this is the drink that causes us the hassle when we are at the bar. Service is great. Prices are reasonable. They have a big selection on drinks. Food never came out bad.
(3)
Brian C.
Henry's is a staple of Pearl District dining. A very wide variety of food options and drinks. They have a great happy hour and it runs all day on Sunday. Come here for beer to drink. They have a huge selection from the tap and in the bar they have ice that goes all the around to keep your drink cold. For food, you cannot go wrong with the Gorgonzola Fries. You can get that alone and leave very happy!
(4)
Jessica K.
Not my scene but I can't discredit a decent place with such a big taplist either. I can't blame them for their clientele, but it definitely impacts my willingness to visit. On weekend evenings this place is almost unbearable with d-bags and d-bagettes crawling out of limos every hour for their bachelor/bachelorette parties. On the upside for those of you who are not d-bags or d-bagettes, this space is huge, so you can roll with a pretty big group especially upstairs. For best experiences, I recommend visiting on a weekday during their 3-6 happy hour or during the day on Sunday when happy hour is all day. It's a quality selection. Try to get a seat outside if you can, I've had the best service out there, but the inside also boasts a neat space with plenty of seating options. Their large taplist is impressive, but they are usually out of my top two choices. Servers are few and far between so it's not the place to bring indecisive friends who take an hour to order or you might not see your server again in that hour. Beer prices are high for Portland, so you might need to skip eating out for a week or sell some blood before your visit so you can afford them. I do have friends who have a higher d-bag threshold than I do and they love this place, so I know I will have to come back here at some point. When I do, I will have to try their Gorgonzola fries. I can be easily swayed by Gorgonzola, and fingers crossed they will eventually have my first choice on tap, so don't be surprised if someday this review turns to a four. For now, if I'm having beer in this area, you are more likely to find me at Bailey's.
(3)
Kailey S.
Came here for lunch and it happened to be happy hour. I got a salad and Mac n cheese and my bf got salmon. Food was good waitress was not. She seemed very unfriendly. Although we didn't try it first hand, the bloody Mary and mimosa bar was really cool, lots of options to put into your drinks.
(4)
Finell M.
Stella's stay cold on the icebar rail and the food is tremendous but the atmosphere is the best.
(4)
Vi B.
I'll give this place 3.5 (almost 4 stars). The majority of this rating goes to the ambiance, which I like because it's usually bustling with lots of young, chill people (without the dressiness of Departure). Henry's is the kind of place you go to to hang out with friends, be (moderately) loud, and have some late-night and convenient happy hour food. And note I said convenient, not "good." It's not surprising that while the menu is extensive and cheap, the meal is not memorable- I usually have leftovers, which is not a great sign, since I usually inhale everything edible in sight. So don't go here to eat if you're in the mood for something yummy, but instead go here to drink and chill, and to look at all the (kind of, sometimes) pretty people!
(4)
Laura S.
Service review! We have been to Henry's several times, and it's always been decent. When we came in last Saturday night, we had a high-maintenance crew. Kids, picky eaters, etc. I told the hostess it didn't matter where we sat, we just needed a good server. BOOM. Helloooo Chloe! What a doll! She was really helpful with suggestions (the brie appetizer off the specials menu was awesome!) and she totally catered to my whiny, overtired kids, who decided to ask for multiple refills of different drinks every two seconds. She was all smiles, extremely patient, super accommodating, and very very adorable. We probably go there once every couple months, and from now on, we will ALWAYS ask for Chloe. Thank you again for the awesome service, Chloe!!!
(5)
Tera F.
Left after the first drink. The music is so bad and too loud to tune out. But they do have a lot of beers on tap... If you can bear the music. The drinks and food are reasonably priced... If you can bear the music. It's not good music, like metal, it's the most vapid selection of top 40s. Beer and Justin Bieber were never ment to be consumed together.
(2)
John L.
Food was decent. Beer selection was amazing. It's a lively place great for a group of friends to meet for happy hour. Thumbs up. BTW the frozen rail on the bar is one of the coolest things ever
(4)
Michelle P.
28 minutes and counting and still no drink. I already walked up and got our menus myself. Can't say I'd recommend you guys anymore. Let's blow this joint and go to Burnside instead.
(1)
Bradford D.
It pains me to give Henry's such a low rating. Why? Because I really enjoy going to places like this. I like the atmosphere, the food, the beer selection, the location and the builiding. It's a classy joint and they cater to a variety of types. I just can't give it more than 2 stars because it's so damn expensive. Now, I've been here a few times and am aware of the prices. I guess each time I go I'm hoping I'll have a good enough time to justify the cost, but alas, it has yet to happen. $5.75 for a beer is pretty ridiculous, especially by Portland standards. I can go to any bar in town and get an IPA for $3. So for me, who drinks a substantial amount of beer, has a large tab of solely of beer, I get frustrated because I could have consumed the same amount for half the cost down the street at Deschutes. Ya ya it's my own problem...anytime a friend suggests it I steer them clear. It saddens me.
(2)
Amy L.
Love their happy hour. The Chopped southwest salad is tasty and so is the Gorgonzola fries. Great selection of beers everywhere from microbrews to international choices. Cons: hard to find a table, hard to park, crowded and noisy but that's regular nightlife in downtown Portland
(4)
Kristen S.
I love this place normally... However the last two times I've come here with my boyfriend we've spent most of our time sitting around not getting any service. Tonight we spent over 30 minutes and were asked once how we were doing. We lost interest and my boyfriend sat holding our debit card in his hand for almost 15 minutes before she even walked by to check on us. I may have to give up on Henry's. Terrible service makes the good food and drinks not worth it
(1)
Courtney h.
This was the first place we went to for dinner on our girls weekend in Portland. It was a recommendation of the people at the hotel. The food was great! I had the Fish N' Chips and they were really good! I tore em' up! One of my friends had the sausage, apple and goat cheese pizza. She loved it. My other friend had had their cheese and beer soup! Weird right? but it was really good! The atmosphere is really dark, so we had a hard time seeing each other all night, but over all the food was good.
(4)
lisa s.
We stopped in Henry's just for drinks. The bar is huge and the staff was so nice and attentive. The frost on the bar is kinda cool but unnecessary for us since we weren't drinking beers. I docked one star because the fire alarm was going off for what seemed like an eternity...very loud and annoying.
(4)
M P.
I love this place! It is my go-to spot while visiting the pearl district. The food and drinks are consistently top notch. It can get crowded on weekends but there is always a place to sit whether up to a high table or bar. Service is pleasant and efficient. Parking is a pain but if you go near closing there is most likely street parking along the restaurant.
(4)
Mike R.
So..updated review. I've been here a few more times since my original review and I feel I have to issue a downgrade notice. The food is ok...but compared to everything else in Portland, it is really doesn't stand out...at least not in a way where I would bum a rating up another star. They have a fantastic selection of beer. There is also a good selection of liquor...but I do have to say...it get's pricey here. I was drinking one of my standard drinks which is whiskey with a couple of ice cubes...and it cost 25% more than other places downtown. (-1 star) The service is acceptable. Didn't really have any problems with the service and food comes out fast, even when they are busy. But, and this is just me, there was nothing to make the service stand out and warrant an additional star upgrade. (No change) (At this point I should probably mention that everywhere I go starts with a standard 3-stars and then goes up or down from there.) I do have to mention another cool thing...at the bar they have an ice thing that you can set your beer (or drink) on to help keep it cold...I thought that was cool. Other than that, this is a nice place to go for a Happy Hour and it seems to draw in a large diverse crowd (at least in the bar area). I would not recommend going here with hopes of watching sports. There are two screens that I saw that are pretty awkwardly placed. I will admit I did not go upstairs...so I don't know if things are different up there. So, all in all, it's a nice place to go have a few drinks with co-workers...just don't go overboard, otherwise your bar bill might be a little end-of-the-night surprise for you.
(2)
Terry C.
I like this place a lot. Been here a few times. But each time I go in to the bar for HH, IT WAS LOUD, LIKE REALLY LOUD. I CAN'T HEAR OTHERS BECAUSE IT WAS LOUD. But you eventually get used to the place and suddenly scramming at each other is OK. The place was crowded, but that was expected since it was a Saturday night. Luckily we scored a table upstairs so it wasn't that bad at all. The burgers are alright, and the service wasn't bad at all. The chips they serve with the meals are spicy! Not bad at all. The chicken strips are really good i thought and the beer selection is out of this world. They did mess up on my fiancee's mojito, she asked for a mango mojito but they gave her a mojito...either way it was still good. Parking is a pain in the butt, but it's the Peral District.
(4)
Ana K.
The food was pretty good and our server was great. The problem was that we came into the restaurant with the thought that we could order off the happy hour menu. It was happy hour, and the happy hour menu was inside the main menu, but when we got our bill, the prices were definitely not happy hour prices. It turns out that you need to sit in the bar area to have happy hour. No one told us, and the happy hour menu was GIVEN to us. How were we supposed to know?? Fortunately, both the server and the manager were great about everything. Too bad the people in charge made stupid decisions that the staff now need to deal with.
(3)
Liana V.
Great service ,great food ,great music ! Henry's become our favorite place to hang out on a Friday night !
(5)
Tom D.
My experience was not hugely positive, but I will not be too harsh because the menu did not suit me. I felt the portion sizes were a bit small, and that is saying a lot because I do not eat a lot. I spent 25 dollars and was still hungry, part of my order didn't show up until I asked for it a second time. All the staff were nice and friendly but the food was a little bland. Average. Not great. Not bad.
(3)
Sudeep B.
Food was average. The waitress kept forgetting things...like not bringing steak knives with the steak, refilling my diet with regular etc. onion rings were WAAAAY too salty. Asked for a filet Mignon medium done but it came out well done and somewhat charred.
(3)
Andy L.
I've been here many times and have yet to have a bad experience. The setting is great, food is great and drinks are superb. The service is above par. Very friendly staff and very helpful.
(5)
Hudson G.
Only been here twice now but each time has been absolutley wonderful. The beer tap selection is greatnd the food is better. I have tried the sausage sandwitch (best ive ever had) and the blue cheese burger. The wife always gets a salad, and tells me its one of the better ones she has had in Pdx. The second time I went, they informed me of a 20$ balance on the rewards card I had just signed up for (free) on the last visit, so lunch was about $1! They also have gorgonzola fries which is a huge plus! I will definitley be back!
(5)
Carina H.
Had drinks and happy hour with the ladies tonight. great service though the speaker above our table was blown. The music was hit or miss due to football and the Blazers game. Overall though, enjoyable. The happy hour prices seemed high however the portions were very nice and the veggie burger than my friend had was delicious and she said it was one of the best she'd ever had.
(3)
Eleah N.
Great for happy hour if you can grab a seat at the bar. They have an extensive amount of beers on tap. They also have this neat little ice rink that goes around the bad to put your drinks on.. I've never seen that anywhere else. Go for the Spanish coffee! Food isn't good enough for their dinner prices but that have a decent happy hour menu and I'm never let down by anything I get.
(4)
Christine B.
LOVE this place.
(5)
Gerald M.
Glad to see my last experience with Henry's was just an anomaly -- it was a great experience for us this weekend. Being seated early without hassle combined with very attentive service and great comfort food made for a nice night and favorable impression with our out-of-town guest. While the place can get loud at times, Henry's continues to be a favorite in my book.
(4)
Angela H.
Henry's is my absolute favorite place to go in Portland! I have been many times and the food is always spectacular! The staff has always been very friendly and they are so great at accomodating large groups. I have had a couple birthday parties and my bachelorette party here and was surprised with the ease of how things went. I think it's great for large groups as long as you call ahead of time. My favorites include the macoroni and cheese, gorgonzola fries, and steak salad! The burgers and fish and chips are also delicious too! As far as drinks go, I love their fresh mojitos, the acai being my favorite. If you are a beer drinker the selection is phenomenal, there's something for everyone! The prices for dinner are a bit expensive, but you get the delicious quality that you pay for. Their happy hour is seriously the best though. Mac and cheese, cesar salads, gorgonzola fries?! Does not get much better than that! Worth the wait on a busy night to snag a seat.
(5)
Megan M.
Pizza was great. Really great. And the beer selection is top notch--good range of Oregon craft brews. Service? Well, we haven't seen the waiter in 20 minutes, have empty glasses and plates all over the table, and would have ordered another beer...had we been asked. Oh well.
(3)
James S.
Huge beer list, wait staff was awesome. They accidentally dropped my meal on the floor and told us so, but still served the others in our party. Promptly brought my meal out in about 5 minutes. Mistakenly pored the wrong beer for another buddy and came back and admitted the mistake without us having to say anything. TV's aren't bad either.
(4)
SuzyCreamCheese E.
Had the pear, walnut, chicken entree salad, hubby had the BBQ and bacon burger. Both excellent, great atmosphere too. Highly recommend for a great variety menu and over 100 craft beers.
(4)
Rene M.
Great food and best beer selection in town! Well I think I'm just visiting but the Gigantic most premium Russian Stout was the bomb! And the Burgers....Soooo good! Second time visiting and keep coming back. Calamari is also good and the Mac and Cheese!!
(5)
Emily H.
Not a fan of barbecue but they had the best chicken barbecue I have had. Mac & Cheese was excellent. Bread Pudding was okay.
(4)
Matthew S.
I had my Grooms dinner at Henry's Tavern and it was an almost great success. The food was great, the drinks flowed quickly, and the staff was awesome. The only downfall has since been corrected. Our original coordinator who is no longer with them, put us into a space that wasn't great for our needs. It was a bit to loud to facilitate speeches and toasts. That being said - it still went off without a hitch. Positive: Great food Drinks were quick Staff nailed it Came in under budget Negative: Who cares - it went great. I'd do it all over again, just in the private upstairs room. Thank you to the staff! We really put the kitchen to the test that evening.
(4)
Becky S.
I have only been to Henry's for beer and you get to select from 50 taps.
(4)
Well-Traveled I.
Visited Henry's last night with my fiance and a friend - the latter celebrating his birthday. The atmosphere never fails; next time, I'm hoping we make it upstairs. Once again, the food did not disappoint. This time, I ordered the Smoked Applewood Bacon Cheeseburger. I gotta warn you, you will have to cut this baby in half as it's that big. The artisan bun is a welcome change from the plain buns you get at other restaurants; garlic mayo had a slight, tangy taste - enough kick but not too much so it didn't overpower the bacon and the burger. The strips of bacon (3) were huge; this was a burger that hit all the marks - fresh ingredients, preparation, taste, etc. When noshing at Henry's, you can't neglect the Gorgonzola fries; they're simply mouth-watering and on a rainy night like last night, welcoming. Our waitress was spot-on; filling our water glasses and refreshing our beverages without being intrusive. This will continue to be my go-to spot in NW for in-town and visiting guests. The location is great; food is tasty; and the beer selection, great.
(5)
Sam H.
At first glance, I was doubtful. It looked like an upscale version of Applebee's. However, it is actually a pretty nice place. The atmosphere is great for hanging out, a meal with friends, or some late-night happy hour and drinks. The first level is a sizable bar and also regular dining seating. The second level can be reserved for private parties and has pool tables, TV's, and a bar. Most memorable food items: RIBS and ICE CREAM SANDWICH. Ribs at a place like this? YES. They were moist, flavorful, and saucy. Quite addicting. Upon the waiter's recommendation of the ice cream sandwich (over bread pudding, chocolate cake, and other desserts), I was skeptical. What would make this special? Well, it was definitely special! The top was a ganache-frosted brownie layer with creamy ice cream and a chocolate crust on the bottom. We had to order a second. A fun place withe good service and reasonable prices to meet up with friends and grab something to eat, get a drink, or play some pool.
(4)
Christen M.
It's true that the Henry's crowd is not exactly my crowd, but I would certainly come here again for food, if not to just hang out and mingle. Food is decent, cocktails are decent, beer is decent, staff is nice.
(4)
Steve B.
I've been here twice. Once last weekend and once about 2 years ago. Both time were excellent! I love the ice strip in the bar! Keeps my iced tea cool! The burgers are amazing! The mushroom Madeira was out of this world. I'll be back next time I'm in town.
(4)
Reg D.
Henry's has great food and great service. This place has a great upbeat vibe, gloves off, stick down, no warning...
(4)
MELEEKA r.
Anytime and everytime I have come here it has always been great food! go for happy hour. Well worth it!
(5)
Alfred K.
Been here twice before and loved it both times. The enormous beer selection is great for large parties. Both times I ordered a seafood special and they were both very well executed. The gorgonzola fries are great with drinks.
(4)
Amber B.
henrys can be packed full of late twenties/early thirties douche bags at times. but when its not?? awesome. great happy hour food and a killer beer selection. if you can catch this place when its not so busy youll really enjoy! and if you sit at the bar it has a nice frosty ring for your beer. i like mine room temp so i dont use it but still very nice.
(4)
Collin D.
I have been here more times than I can count. There is something that I just can't place, though. Maybe it's the uncomfortably low tables upstairs. Maybe its the awkward seating around the pool area. I just can't place it. I will continue to go to Henry's, but I am not really sure why. The ambiance is always nice, and the beer selection is amazing. I would have to say that the must have item is the garganzola fries, friggin awesome! If you have a chance, sitting outside is the spot. Recommended for sure!
(3)
John E.
Henry's is a trendy restaurant/bar/pool hall in downtown Portand. A great selection of beers, pool hall, diverse menu that has some creative adaptations to traditional dishes, and well prepared food are some of this restaurant/club's strengths. The atmosphere however was not my scene, it appeals to a younger, more upscale crowd of people, with slow jazz music being played in the background.
(4)
Natalie S.
The short and sweet of it - best burger I have ever put in my mouth. I tend to like somewhat simple food, and this burger was tops. Bacon, cheese, lettuce, onion, pickle, and some very well seasoned meat. Subbed in a side of the best onion rings I've had anywhere (love me some peppercorn ranch) and had the whole thing with a chocolate stout. Don't come for the atmosphere (very corporate chain). Just grab a table outside and eat a burger while planning your assault on Powell's book shelves.
(5)
Kirsten H.
I've been to Henry's a few times for dinner, the service was very good, as was the food. Their "Stormy Night" martini is to die for. So I went with some friends after work to hang out in the bar and have a drink and some appetizers. The service was absolutely horrible - I was shocked. We actually had a server bring us our appetizers and then take them back - apparently they weren't ours and went to another table. How do you know if we touched anything on the plates?? Anyway, I would recommend the restaurant anytime, but the bar just wasn't a place I would spend time in again. There are plenty of other really good bars around town with much better service.
(3)
Alex P.
Came here for happy hour a few times. The prices were decent and the portions were good. I remember the mac and cheese were pretty good. I thought they had a pretty good selection of beers to boot...
(4)
Tracy Y.
Why is everybody talking about their food? Sorry, I didn't try it. It's a *tavern.* This is a beer review: Beer, anyone? Oh yeah. 108 or so taps. Holy Toledo. Portland and their beer. I can't imagine a better beer town anywhere except perhaps in the valleys and hills of Germany. One important plus is that there's something pleasant about going to a place that doesn't make their own so you can finally sit down and drink everything you want. Widmer fan? No problem. Bridgeport fan? Yay! Rogue fan? Get it here. Excellent.
(4)
John S.
Henry's is a good all-round bar; comfortable, hoppin' @ HH, good mixed crowd, great food (I had the cajun mac 'n cheese - highly recommend it!) and then there's the beer. Henry's has a shitload of taps to choose from but unlike so many other places that crowd their bar with taps from shit beers like Leinenkugels or Fosters or Mich Ultra, Henry's appears to have a standard. ALL of their beers are actually quality! And the bartenders are knowledgeable about them. Great service as well. And if you're like my buddy, we'll just call him 'Cougar Prey' for the purposes of this review, Henry's presents a good chance to hook up!
(4)
Nikie R.
The very first time I went too Henrys, my best friend brought me for happy hour. All I had was a beer, and their AMAZING signature GORGONZOLA CRISS-CUT FRIES. Oh my, I just about died and went to heaven as I took the first bite. I fell in love, and still am today when I went in for lunch. Definitely ordered the fries, which is a MUST if you love gorgonzola cheese. I had a glass of Boddington's cream pale ale (Henry's has a pretty ride range of beer selection, and a good amount too). Since it was lunch time, I had the tavern's lunch special, which consisted picking 2 out of salad, soup, or sandwhich. I got a fresh salad that had pears, bell beppers, & walnuts; along with the smoked turkey sand which (turkey, bacon, avocado, tomatoes, lettuce on rye bread). The lunch special was about $12. Really yummy! I was also able to try the calamari, which wasn't too bad...but without the side-sauce, the calamari was a little on the bland side. All in all, it was yummy, & I definitely recommend going in for happy hour as well (which I believe is all-day on Sundays).
(4)
Leslie B E.
Can I just say wow at the over 100 beers on tap, incredible! Because that completely overwhelmed me, our nice waiter made some suggestions based on what we liked. Unfortunately I didn't pick right, but that wasn't his fault. The atmosphere is really nice and warm. The menu is great and we enjoyed our meal thoroughly. I would definitely recommend.
(4)
Rachael B.
For our first trip to Portland, my friend recommended Henry's for dinner. We were amazed by the beer list! DH had 10 Barrel Brewery's Sinister Black, which he loved, and I had Mac & Jack's Serengeti Wheat, which I highly recommend if you like hefeweizens. You can view their menu and beers online at their website. The food was good, but not orgasmic. We both had fish entrees. It's so loud that the waitress had to yell the specials at us. Not our favorite quality in a restaurant. Next time we'll have our dinner elsewhere, but just might be a beer stop.
(3)
Briana S.
One of the best Happy Hour's in Portland, very fun place and yummy food. It can be a bit crowded and hard to find a seat but definately worth the effort for their Orange Chx. They also have lots of beers on tap but no drink specials.
(4)
Matthew M.
Freaking LOUD. IN HONOR OF THE PLACE'S AMBIANCE, I WILL WRITE IN ALL CAPS. Good to very good food here but inconsistent. I was in awe of the breadth of their menu but many times, that leads to inconsistency...lol. Of course the beer rocks...That's a gimme. Felt like an upscale frat party every time I've been.
(3)
sharon m.
Henry, you have awesome happy hour! Your mac n cheese was amazing...and every thing else we ordered was yummy in my mouth. Even though your bar is as dark as night, and that I probably need a flash light to get from the my booth to the bathroom...you are high on my list for happy hour!
(4)
Kelly R.
One of the best preparations of calamari in Portland, but we were a bit surprised when the "cast iron cornbread muffins" turned out to be extremely moist and mushy. Response from the server when we asked if that's the way they were supposed to be: "Yes, they're more like corn pudding than a muffin." Seems like that's a pretty important difference that should be explained on the menu.
(3)
Madelyn A.
So.... I was really excited to try this place. I'm not native to Portland, but have heard good things about Henrys. I decided to take my staff here for a company christmas party and made my reservation for 11 at 7:45 on a friday night. I know it's a friday night, so it is to be expected that they will be busy. However, we DID make a reservation and still ended up waiting way longer than we should have.... by the time we were seated it was after 8:30. The manager had refused to ask the table that we had reserved to leave because they were making our party 45 minutes late to our reservation... the people who had our table had been there for 2.5 hours. I don't expect special treatment, but I do expect that the manager do SOMETHING about it. By the time we were seated at a different table, the manager had actually asked the other group of people to leave... however... at that point it didn't really matter. They were super nice to us the entire time and gave us 3 free appetizers, which we REALLY appreciated. So, even though they kind of dropped the ball that night, they made up for it. The food was good... nothing special, but it was good. Everyone LOVED the beer selection. Overall, it was a good night.
(3)
Esther A.
ok, i would've gone for the 4th star had we not sat there for an additional 20 minutes to give our server the credit card.... CRAZY busy at 10:30 on a sat night... GREAT happy hour menu like everyone has mentioned... the gorgonzola fries are to die for... the seafood and crab cakes were also very tasty... the mac & cheese??? O M G. that's it. the bbq chix pizza was ok... the cheese didn't go well with the rest of the pizza, but the crust was really good.... the mango & avocado salad... uh, if you like avocado, order something else... i found 2 SLIVERS of avocado... at first i thought they forgot it, but OH! i found the 2 slivers right next to each other... not worth ordering... other items ordered, this is just based on visual observation: cheeseburger (HUGE for like $3) & hibachi salmon stack (which was more like salmon stacked on a HUGE bed of rice). the beer list was HUGE... bathrooms were relatively clean... we had 2 people making out right next to the door... gross... all in all, the good company made up for the cons... i'd come back, maybe on a less crowded night...
(3)
Mike M.
A very cool place to hang out with an industrial theme. They have a large drink menu and their Ale "pick of the week" was something I normally wouldn't try but was pretty good. Our waitress was helpful and did a good job. They closed at midnight which seemed a bit early but not really that big of a deal. We didn't try the food but it all smelled very good. The extra loud pop music (Brittany, Aguilera, etc) got a bit annoying after a while.
(4)
Young H.
Although this restaurant was not our first choice, we're glad we came. The ribs I had here were better than the ribs at Deschutes Brewery but the price difference was noticeable ($28.00 vs. $17.00). We ate a half order of the onion rings and they were good. My wife ordered some salad and it was probably the best looking and best tasting salad I ever tried. Unfortunately, the service was sub par. Our waitress ended up apologizing; she seemed out of it and a bit overwhelmed. There were several miscues but geez, the place was really busy: forgot something we ordered, we had to ask repeatedly for water/soda refills, we had to ask for place setting, & etc. A good place to eat, but the service was a downer.
(3)
Adam e.
This is not the sort of place I go. It IS the sort of place chaches, young, business people from the suburbs and uninformed tourists go. Sadly, we was starving, thirsty it was happy hour and we was right in front of it. Woe betide the person that hears the siren call of happy hour at Henry's as I did. If the expensive beer (not that you'll know, since there's no pricing on the menu) and uninspiring happy hour menu selections don't frighten you away the food quality might do the trick. The mushroom, sausage, and peperoni pizza had little of the flavor that one finds in $5 Red Baron pizzas in the frozen section of your grocery store and the white button mushrooms were so thinly sliced that I had to wonder what sort of profit margins they are trying to squeeze out of happy hour pizzas. The waffle fries with gorgonzola cheese were passable, but meh. Then there was that "salmon stack" thing. Something about salmon, fried wonton, wok cooked bok choy, mango, and yuzu/ponzu sauce. There was a short timbale of rice topped with a half crisp square of wonton. There were three small pieces salmon. One of them had the gray flesh close to the lateral line that my girlfriend found overwhelmingly fishy. The piece I tried was pretty much flavorless and overcooked. The sauce was a mango puree drizzled over the lake yuzu sauce. Combined they were incredibly sweet, showed no sign of the soy I thought one might find as a component in a ponzu sauce. The sauces were white and yellow (this was the mango, a puree), again, none of that dark color one gets from soy. We had consumed less than half of the protein on the plate as the two pieces we ate combined were smaller than the piece perched atop the wonton. Take into consideration the happy hour plates are small and understand that we had consumed less than a third of the dish in 4 bites. I asked the server to remove the plate saying that it was way too sweet and not good at all. Upon paying, I noticed the salmon... thing was still on the check. I let her run the card and upon her return I let her know that it would not affect her tip, but that I felt the salmon dish should not have been on the check. At this point she offered to remove it, saying that she just thought I wanted it out of the way. Really? I've worked in a high volume place before and we never assumed that when a customer sent back a little eaten dish saying it was bad that they wanted to pay for it. Mediocre service, middling to bad food and high prices. How are they still in business? Never, ever go to this place unless you are a chach, from the 'burbs, or an uninformed tourist. It's pretty much the worst $45 I've ever spent.
we midwesterners have really low standards for beer. if your bar has more than 6 taps, that's amazing to us. that's a brewpub. that's worth going out of our way for. imagine my glee when i saw Henry's beer list. yowsa. being mid-day drinkers, we were pleased at the super cheap happy hour food. $2 for cheese fries? hell yeah! though the $2 mac and cheese was a disappointment- more of an alfredo than a true mac n' cheese.
(4)
J. A.
I'm so torn about this place. The 100 or so beers on tap is the coolest thing ever, however, three of the times I have been, the first HOUR was spent standing around waiting for a seat. Henry's is a really fun place to go for happy hour: cheap, delicious appetizers, a mind boggling amount of beer and a cool atmosphere (and hot bartenders) ...I just kind of wince when it is suggested because of the horrible seating arrangements. If only it was not 'seat yourself' I'd love it.
(3)
Mrs. E.
I'm giving this a 3 star rating because of the amount of beers on tap which was definitely impressive, but the food was just so-so and the atmosphere was lacking a little bit of personality. If you want a great selection of beers with just ok food, this is the place for you.
(3)
J L.
Oh man*** 8==========D; ***that's all i really need to say if you get my drift. If you don't get my drift I'm saying that it's a place inhabited by dicks.Don't go here unless you feel like hanging out with them
(1)
Martin H.
Good place to take people from out of town who maybe aren't ready for a full on Portland beerhall experience. The ring of ice embedded in the bar is an awesome feature, and the choice of beers is very impressive. Good Happy hour food and prices. Can be very crowded though; week nights are best unless you love a packed house.
(4)
Andrea R.
We didn't go to Henry's to drink; we went there to eat. That was our first mistake. I'm sure copious amounts of alcohol would've made this a much more enjoyable experience. Our second mistake was sitting near the kitchen where we could see every little thing that was going on in there. A word of advice to Henry's: when your kitchen is visible to customers, perhaps you shouldn't hire people who pick their noses or who nibble on the food they are cooking. The service was rude and innattentive. The food at our table ranged from mediocre to completely disgusting (veggie burger) and it was all luke warm and crusty because it sat under the heat lamp for 20 minutes while one server after another passed by it without paying any attention to it. I suppose the staff was too busy munching on things at the grill or picking their noses then touching plates to bother with anything like, i don't know, service!! We left Henry's completely disgusted by the food, the staff and the dank atmosphere. If you go here, I suggest you douse yourself in antibacterial gel beforehand!
(1)
Jill J.
went here on my birthday and had a great time. the food was great and the best martini's we have had in a long time. the waiter was very nice and made the evening so special for us.
(4)
alana r.
Three words: Beer cheese soup. That show on the food network that's about celebrity chef's food obsessions? Well, I'm not a celebrity chef, but this soup is my obsession. I don't go there too often to eat it because it's mighty rich and a little too tasty, if you know what I mean. Plus I'm trying to eat healthy, and that's sadly at odds with beer cheese soup. I like the ambiance here too-- nice and dark at lunch.
(4)
chelley L.
i wish i had the happy hour specials but the bar area was just too crowded. that's ok the food was awesome and the service was awesome in the dining area. Our waitress had great recommendations for drinks, was always on top of refilling my brother's diet coke (he can gulp down 4 cups in one sitting). She was also good about checking up on us if we needed anything. May i start raving about the food? Gorgonzola fries are the bomb! never knew gorgonzola could make me so happy, especially with crisscut fries! Tower of onion rings had a stick of fragrant rosemary, and they were nice big fat slices with perfect panko-style coating. I'm not a big fan of caesar salad because i dont like my lettuce all soggy from the dressing, but their salmon caesar salad was awesome! light on the dressing, the croutons were sweet, kind of like crispy cornbread and they weren't shady with the salmon. love it love it! can't wait to have happy hour!
(5)
Nicole E.
Great food, good service, and of course the beer isn't bad either. Loved the blueberry wheat beer - wish we could get that down in San Diego!
(3)
Pete F.
If you're looking for a place with very modern and warm atmosphere, a good mix of people (as a 23 yr old I ran into my cousin, who is in his early 40s, and we were both comfortable being here) and tasty food (especially tasty during the cheap happy hour), hit this place up. It probably doesn't hurt that they have over 100 beers on tap either, although they don't have Hamms (I asked), so if you're looking for the absolute lowest quality beers you should probably head to 7-11 or a gas station instead (or to R Bar in San Francisco where they sell pounders of Olympia at the bar). Henry's is always full of life on the weekends and keep a respectful clientèle by closing at midnight, which really just gives you a good excuse to keep the party going elsewhere. The drinks aren't necessarily the cheapest (happy hour is only for food), but Henry's makes it up to you in other ways--for example the stellar upstairs billiards room. Lots of TVs for all your sports needs, prime location on the cusp of the Pearl, and some really cool outside seating when it's not raining (which unfortunately isn't that often). Go here.
(4)
Paul B.
Henry's has a huge beer selection -- probably over 100 on tap. It's also centrally located downtown in the Pearl, so it's good for meeting up with all the PDXers spread out across the map. Other features include pool tables, and ice bar to keep your beer chilled, and two happy hours (early until 5:30ish, and then again late after 9pm or so). It's definitely a slightly more trendy crowd... haven't tried the restaurant yet, but the bar menu is good stuff.
(4)
Gregory L.
One thing keeps me going back to Henry's - Vagina!
(4)
Joseph B.
stopped back in on a trip back to portland. forgot how awesome the beer cheese soup is. the beer list here is extensive featuring local, regional, national and international selections. cocktails are awesome and creative as well. its right on the edge of the pearl district, across from whole foods on burnside. seems to be a popular place on weekends especially.
(4)
Dan D.
After the Portland marathon, I came here with my friends and it was HAPPY HOUR! So the apps menu was half off and the beer was delicious...it was a great way to spend the day after running my ass off.
(5)
Lisa L.
GREAT comfort food and fun bar vibe in the PEARL. Reliable and a must - you can even take the FAMILY here.
(4)
PeaBoy W.
While visting from Seattle stopped in and watched the Seahawks play, great place. They do not have breakfast, so don't expect that. They opened early for a playoff game, not sure if they do that normally. Great cheese fries and bloody mary's.
(4)
A C.
I like this place a lot. The beers are excellent. The food can be hit or miss, but some of the Americanized fusion dishes have been pretty good. The downside is the crazy crowds--I'd come here for happy hour every day of the week, and stuff myself with $3 appetizers, but the wait for dinner is outrageous. Also, it is full of poseurs (so is the rest of the Pearl District, so what do you expect).
(4)
Jesse G.
If you want to pay $5.50 for a local craft beer, be my guest. We only went because we had a coupon. The tourists gather in the dining room, the happy hourers in the bar. According to their "dress code," no homies allowed. The tasty burger ($10) pushes it up to two stars. Plus they give free bread. And the interiors are nice. Otherwise go only if you insist on being seen.
(2)
Fai C.
I went for late night Happy Hour on a weekday. While the food was typical, what impressed me was the building. It's a restored historic industrial building with original brickwork, structure, and super high ceilings. Great atmosphere.
(4)
Dan C.
the food was pretty good but our waiter was a prick. seriously.
(2)
Micah C.
always a good spot to spot the not so real...right. the gresham easties, the vancouver northies, and the hot chicks with big maintenance bills and their requisite ugly rich guys. On any given night, I can relate to more than one.
(5)
Robyn H.
Great place to stop in and get cheap happy hour food and ales on tap. Our group of four ordered enough food for a meal and only paid a total of $15 including a couple of pints for everyone. Extra large screen TV makes watching the sport du jour a pleasure.
(4)
Vanessa G.
Why oh why did you have to become so douchey? Why? When I first started coming to Portland you were all anyone could love in a bar: huge space, a ton of beers on tap, pool tables, classy digs, a happy hour food menu so cheap you could treat your friends, and that lovely ice rail around the bar to set your frosty beer on. As of late I have been disappointed in you. You are always so crowded and the bad kind of crowded, filled with leather jacket clad men and women with clown faces and trendy jeans. Good luck getting a seat here but if you do hold onto your beer and elbow for mercy.
(4)
Irene H.
Went here for New Year's Eve. It was a pretty good choice. They have over a hundred beers on tap and we didn't havte a problem getting drinks at the bar. We did put our names in for dinner and were given a buzzer and told it would be 45minutes. It took probably close to two hours, but that was okay cuz we just hung out and drank in the b ar. I'm guessing because it was New Years eve people weren't leaving at the normal pace. Anyways once we were seated we received great service. I had a salmon dish which was amazing! I have to say the best thing about it was the mashed potatoes though! I think they had horseradish in them which made them mouthwatering! For dessert our group split a banana creme brul'e and chocolate chip hazelnut cookies with ice cream. I'm not a huge cookies fan but my friends loved that dish, I however loved the banana creme brul'e. It was a normal creme but the top burnt area had thin slices of banana on the top which carmalized and tasted amazing. I think it was a great place and the only downside was the wait. I'd definitely go again though!
(4)
Laurrena D.
Stopped in for happy hour on a Saturday. The bar was packed, but my girlfriends and I were able to grab a booth pretty quick. The happy hour menu offered great deals. I tried the apple mojito, and it was light and refreshing. A perfect choice for the hot afternoon. We also had the waffle fries (yum) and the pretzel with Nutella dipping sauce and the white cheddar and onion dipping sauce. The white cheddar and onion sauce was amazing! We had a fun time here and enjoyed our food and drinks. Our waitress was really nice and attentive as well.
(5)
Kara H.
Great atmosphere!! Went here for my 21st, 100% recommend! Great staff, good drinks, (if a bit pricey) deffinatly recommend there pear & ginger Martini!!!!!! Soo good! They have a really awesome ice bar to keep your drinks cold! Very unique!!
(5)
Robert J.
First, the good. Service was prompt and efficient. Everybody was polite and smiling, and our food came quickly. Now, the not so good. Although the food was hot and came quickly, there left a lot to be desired. The food was extremely salty and expensive. Portion size was good. We had calamari, artichoke dip, burgers, and cheesesteak sandwiches. We also had some really good Gorgonzola fries and cheese soup. Mac and cheese was bland. Finally, they have an excellent selection of beers on tap. We had a sculpin IPA and a nice Hefeweizen.
(3)
Ty N.
Great place to grab drinks and hang out with friends specially if your friends into sports! They have tons of large screen TVs! But mostly the drinks are well made and cheap and the ambiance are fun and easy going! Would like to go back again and bring my friends!!
(5)
Matthew L.
I went to Henry's on my Birthday, the building is very interesting and the interior is very classy and modern. I sat at the bar and really loved the feature of the drink trough that keeps your beer or other beverage cold (it is a small frosty trough that surrounds the entire bar) I ordered a sandwich with Gorgonzola waffle fries, the food was delicious especially the fries. However the service was sub par, if i could spit the rating the service would get 2 stars while the food and beer selection would receive 4 stars. They messed up the delivery of the food between myself and my friend I was with and getting the attention of a bar tender was next to impossible, when I did get the attention of him he was very rude, rushed, and cocky. A good bar tender will be mindful of his patrons at the bar and offer more drinks instead of allowing the patron to finish their beverage and wait over 10 minuets for another. I may give them another chance but something tells me that the service will be the same which if that is the case I wouldn't be returning ever. Overall it was not an enjoyable experience especially on my birthday!
(2)
London L.
The service was absolutely amazing. I think the server was Miranda (?). Adorable, prompt, clearly a seasoned server. We spilled a drink and she brought us a new one no charge. Everyone was happy with their drinks. We got a seat in the bar pretty easily even tho it seemed busy/full. The let down tonight was the food :-/, bummer! The only vegan options were hummus and fries (or other items minus meat minus cheese...boo!). I know a lot of people like this place, so it could have been my personal taste. But all taste preferences should be welcome to review right? I don't think I'll come here again unless it's just for drinks in the bar. -Gorgonzola fries: 8/10 I've had these on previous visits and loved them so I don't what made them 'just ok' this time. But my table of 7 didn't finish them which led me to believe they just didn't hit the spot this time. I gave them a higher score than I felt like based on previous visits. I know a lot of people in general like this item. -Hummus plate: 3/10 the portion was large which I loved, but the hummus itself was a let down and the bread had a lot of oil on it (like visibly wet/shiny). The bread was also salted on top so I had a few bites of salt that were overwhelming. My table mates agreed.
(2)
Matt J.
I've been here several times. It was the first place I ate in Portland when I first moved here. They have a great beer list and offer great seasonals. I've had several items here and they've really all been great. From time-to-time service can be a bit slow but overall it's a good place. I highly recommend the Gorgonzola fries. This place can get a little busy on a Friday/Saturday night and is located about a block or two from powells as well as a few other great places for desserts.
(4)
Jenn N.
Out of the Portland beer flight, the Black bear XX stout was my favey. All of the beers were tasty though and right on point with their description. The tavern tea, their version of a Long Island, hit the spot on a hot day. The place is huge, with tons of seating options. It features a very friendly staff & excellent service. We shared the spicy ahi tuna roll, yum! It had the perfect kick and an awesome blend of fresh fish & veggies.
(4)
Athena L.
I came here for happy hour the other day. The weather finally started to cool down and I wanted to have a drink with a gf outside. I came across Henry's Tavern and was excited to see a cute little outdoor area with hanging lights. We sat down and asked about the Happy Hour menu. Waitress told us that they only serve happy hour inside. Bummer :( The happy hour menu wasn't allll that great. We got the chicken tenders and fried calamari. Both were decent, but nothing amazing to write about. There are a bunch of TVs inside, so if I come back, it'd probably be to watch a game or something... Or to try the dining outside. Although, the regular menu didn't look too promising either.
(3)
Kristi C.
After a couple of experiences here I can say I'll still return, but know to double check my tab! On both occasions, either drinks or food were charged at the regular menu price, instead of happy hour prices. The staff kindly adjusted for the error when brought to their attention. On to the positives...mac-n-cheese, good stuff! Especially if you like a generous amount of toasted bread crumbs on top! Not super creamy & cheesy, what I'd describe as medium cheesy! Boneyard RPM IPA, hoppy, yet oh so smooth The bartenders I've talked to seem to know their beer when it comes to descriptions and suggestions.
(3)
Joan F.
I expected more, after hearing about this place from so many people. there was nothing wrong with our meal, except that it was meh. It's a meal that we could've had anywhere. Two main course salads, spinach dip and chips as an appetizer, and Gin and tonics. Maybe the problem is that we're not beer drinkers. That might've tipped the scales in your favor. Maybe we should have sat on the patio, which looked wonderful. The service was fine--efficient and friendly. We just didn't want to linger because the rush around us didn't match our slower paced moods. I might be back, but more likely I'll keep walking and stop at Fat Head's Brewery for less mechanized experience.
(3)
BlueGlasses RoseCity R.
We came to Henry's as part of a post-wedding celebration and were extremely impressed! All of the drinks were very good. I was brave and ordered the interesting-sounding Habanero-Peach Margarita. Everyone at the table tried it and we all were very impressed! The Fried Cheese Curds with pickled peppers & pepper jelly were also excellent (although, no one could order them 3 times fast haha)! The absolute favorite thing of the night was an off-menu item called Flynn Fries (I will be posting a picture as they are as delicious as they look!). They are waffle fries topped with their signature mac & cheese with a little bit of Gorgonzola crumbled on top. The staff was wonderful, the food was delicious, and the matradee (Victor) was very likable and added to the experience. If for no other reason, we will definitely be back for Flynn Fries.
(5)
Robin L.
A great place for a cold drink and yummy food. We sat in the bar and really enjoyed the atmosphere. It had lovely decor and was light and bright. The menu offered typical bar eats plus a full menu of entrees and sandwiches. My sandwich was delicious. The prices were a tad high, but not too off the mark for Portland.
(4)
Linda T.
Henry's is one of my favorite dinner places to meet friends, both on the restaurant side and the bar side. The restaurant: The space is large and service is prompt. I have dined here for dinner about 4-5 times in the past few years, and I have always been seated immediately with a group size of 2-6 without reservation for weekend dinner. I had also celebrated my 25th birthday at the restaurant. We made reservations about a month in advance for a party of 20 guests. They did a really great job accommodating our group at one of the upstairs tables. For the restaurant food, they have a nice selection of American food from burgers/sandwiches to pasta/steak. Everything I have tried here has been well prepared and delicious. The bar: The entrance to the bar is just around the block from the restaurant entrance. Finding a seat can be a little trickier during happy hour, but it is worth the wait. Here you can order off the happy hour menu, which in my opinion is one of the best happy hour menus in Portland. My favorite happy hour dishes include the crab cakes, the housemade mac and cheese is really yummy, hand-seasoned gorgonzola waffle fries. And importantly, my favorite martini ever is made here: The green apple martini with sugar rim. Sweet and perfect.
(4)
B T.
The beer selection is great; not too keen about the music. It's hard to watch sports and kick it with friends when girly pop hits play in the background.
(2)
R M.
We came to visit Portland during NBA finals and it was game 5 (warriors vs Cavs). This was a great discovery!!! A very nice clean bar. We came on a Sunday and it was happy hour the entire day, so we had a few different appetizers. Service was great - very attentive. They even charged up my iPhone :-) The place is full of very nice sized TVs so if you come to watch sports, every seat is great. The place was half Cavs half Warriors fans so it was fun! I recommend this place to hang out at.
(4)
Nicole Y.
This place is great! There are so many menu options to choose from. The gorgonzola waffle fries are delicious. There are also so many beers on tap here. This is definitely a great place to grab a bite to eat and a drink when coming downtown.
(4)
Tamara T.
The bar/restaurant is huge and located in the trendy Pearl District of Portland. I stumbled upon by accident while looking for the used bookstore and getting lost. I do not regret it! The menu is very impressive. The gorgonzola fries is to die for and can be served with any entree. The lunch specials were great, with a very eclectic selection of traditional american and southern foods. The mahi mahi tacos u had were good, served with creamy thick rice. My friend had the cheddar cheeseburger, which was so good, she had to take a nap afterwards :-). The soup to try is the cheddar beer soup; it tastes like christmas morning and an irish unicorn exploded in your mouth and you were never the same again. The beer selection is great, and there are always good beers to try on specials. I had a very strong (6.7%) pear cider, and was very pleased. OK, i may have had 3. But still.
(5)
Serious S.
This place is amazing. I love their Gorgonzola wagged fries and today, especially, I got great service from my server Nick!
(5)
Bree B.
Dinner for the Fourth of July, the cheese curds as an appetizer were delightful, the peppery jam was also wonderful! We split a bbq burger, had the waffle fries with the cheese and Gorgonzola (fries kinda dry and stale, been sitting under a heat lamp too long!) and the kids Mac and cheese was phenomenal! Our waiter was great, our dinner with two beers came out to be $50. I nice place with AC and varied menu
(4)
Jeffrey C.
Love the food, drinks are okay. They do serve 1942, but at $20 a shot. Despite the price though, I generally get a shot every time I visit. The open seating downstairs bar is generally where I like to go with friends. I do not like their upstairs sports bar.
(4)
Jessica K.
The place is pretty cool but I wasn't too impressed with the food, maybe it was just what we ordered but it wasn't enough to make me want to go back. We ordered humus dip and a burger.. The burger was dry the the dip was ok...
(3)
Andrea K.
We loved this place. Went over this past weekend to watch the final four with friends visiting us from out of town. We walked over to the back bar area and easily found a table. It did smell a little like a frat house so we asked them to crack a door. They nicely obliged and actually rolled up their entire wall which was an old firehouse door given that the day was really nice and the place was only going to get hotter due to how many people were filling in. The menu looked great but we had just eaten so only ordered the fries, which were delish. We wished we had waited to eat because the menu is super appealing. Our husbands ordered a bunch of beers, they have 100 on tap, so they were thrilled with the selection. Our cocktails were delish and service was great - quick and friendly. This will probably be our new go-to for food, drinks and especially if there is a game on tv.
(4)
B C.
Great casual-dressy ambience (5 stars) with good food (3 stars), an amazing selection of beers (5 stars) and okay service (3 stars). I ordered their featured dinner of Citrus Grilled Mahi and the Henry's Portland Flight. I really enjoyed the flight. Great selection of Portland beers and I happily sipped each one.
(4)
Steve P.
This place is good for two reasons : atmosphere and large portions. Food is good but not great. If you want to chill, watch sports, eat wings, etc. great choice. If you are looking for gourmet meal, not your place. In other words, good not great.
(3)
Bob A.
Awesome selection of beers! The food was good, it came on time however the follow up could have been better. The place and ambiance is great, steeped in history. The beer selection is great as well, with a good selection of various variety of beers from Porters to Hard Ciders. I will be back when in Portland!
(4)
Al C.
Great service, the mac and cheese on the happy hour menu was good, but a little too salty. The Gorgonzola fries were delicious.
(4)
Beverly C.
The food here is simply done and excellently offered. In other words " this place rocks"! The service is attentive and friendly and the burgers are amazing. I didn't fly all the way here from Phoenix for nothing!
(5)
Jennifer W.
Amazing service. Tasters came to my table before I even took off my jacket. Impressive. That feeling didn't last long. Quality of food was disappointing. I had the onions rings and was very disappointed at the lack of effort that went into making them. Onions were raw, crust was overcooked and slightly burnt. On the bright side, their house made sauces were able to cover up the indecent food.
(3)
Ewa P.
The food was pretty tasty - the Gorgonzola fries and pretzels were the standout, but the waitress Norma in the bar area was extremely slow, walked past us multiple times even though our party was clearly done and ready for the check. This was a large let down from previous experiences here. No one in our party of 6 was being difficult or frustrating as far as parties go. Perhaps this was an off day, but she was not busy when we're were initially there and the service was just as spotty at the end. When multiple people request silverware and water glasses - incompetence is the word that comes to mind. I'm not a bitchy customer, but when I feel like I'm imposing to request a fork to eat my food I feel unwelcome as a customer. Food and beer maybe amazing, but the wait staff are whom the customers actually interact with and they leave a lasting impression. In this case, the great food was canceled out by the bad taste left in my mouth after Norma's "service".
(3)
Mardi C.
This is a busy sports bar. Our waitress who has a twin, was stellar. Very attentive. Food is fun. Biggest pretzel ever. Sushi yum. Salads... gorgonzola waffle fries.... calamari and breaded jalapeño rings? Wow. Hot wings... Mac n cheeseburger? Whoa Excellent beer selection. The restaurant itself is big. Very busy. Needed a reservation there as it was the holidays. I recommend this to you as a change of pace!
(4)
Vinnie B.
I've come here many times over the years when it was a tad less touristy, but today I met my friend from out of town here for dinner and was so disappointed. I ordered the meatloaf that comes with mashed potatoes and asparagus. (I've ordered this a least 2 times before) the dish was a complete disaster, meat was undefined, mushy, covered is some type of mushroom sauce almost to cover up the lack of consistency. "How do you mess up a meatloaf " my friend said ( didn't use the word mess up tho) the mash potatoes were also really bad, lukewarm and gummy. I never NEVER complain to the server about a bad dish..but I came real close to this one...they get 2 star and not 1 because our service was nice and professional. I opted out taking a picture..
(2)
Dylan E.
Food was excellent, beer was plentiful and excellent, service had some timing issues but staff was friendly and willing to answer any questions.
(4)
Kelsey E.
Let's start with- how we were happy someone gave us a gift card here so we didn't spend our own money on this dinner. Yup, that's how it went. We had been wanting to try this place out for the last couple of months. I remember coming here ten or so years ago and loved the atmosphere and our family had a great time there. We went in at 6 just missing the happy hour, if we do come back it would be for a beer or drink during happy hour and to watch a sports game, the bar area is great for that. And live music was being set up but starting right as we left. We went to the hostess stand, had no reservations, but planned to grab a drink in the bar until a spot opened up. They made it easy, took my name and number and said they would text me when the table was ready. They guessed it would be about 30-45 mins. Perfect for us. So we went back to the bar grabbed a tall table in the back near the windows with the stools. Ordered a cocktail and a beer and waited until we got a text. They text us 10 mins later- fast! We went up to the hostess stand and it was us and 10 other people waiting to be seated, looked like they sent out a text to everyone that was waiting and a couple of groups walked in at the same time. We stood there until they called our name and a hostess walked us to the back right corner of the restaurant to a little table behind some curtains. On the way there I noticed food all over the floor, it looked like a baby had probably been sitting there. Messy! There was a large party seated next to us with 10 or so people. I thought to myself it's a strange table to put us at... You come to this big beautiful restaurant, with upstairs seating etc. and we get the spot in the back?? The waitress came right away and greeted us, I said "I'm sorry miss I think I might go and look for a spot in the bar instead, this.." (I start to explain that we're not exactly stoked about the place we were put in) she cuts me off and just says "Sure, bye" And turns and walks away. My jaw dropped. And so did my boyfriends. We started laughing right away, I guess they were busy enough to not care about losing a table, but I was about to explain that we would be interested in waiting for another spot. I then walked back to the bar wondering if I would still be able to find a spot. Luckily I found a nice booth and we took that against a wall. Much better. You can still order from the same menu in the bar, so I would recommend just going in there if you're going to dine at this restaurant. As long as you don't mind a little noise, all the TVs are on and some background music playing. We ordered the Gorgonzola Fries, huge portion for two people- but delicious- so I'm not complaining! My boyfriend got the salmon and mashed potatoes with asparagus. Don't do it, it's not worth the money. The potatoes and everything seemed like it had just been reheated. In the time that we got the fries and had had a couple and began to finish our drinks, our main course came out. Not a great sign... no one is that fast! I had the Kung Pao Chicken with veggies and rice. The rice was also obviously precooked and reheated. The rice was mush. Gross. I feel bad writing this review, but this was memorable for all the wrong reasons. Our server was sweet, check in on us often. But I'm telling you, this was not a great dining experience. Too bad its such a fun location and beautiful place, it's got a lot going for it, something needs to happen with the food though. What a let down. Bummer!
(2)
Adam S.
Huge place with a large selection of beers. The beer selection may be too large, as it takes forever to read through the menu and figure out what it is that you want to try. That fact means that sometimes I sense that the waitstaff becomes a bit impatient, which is understandable because the place is always crazy busy, or has been every time I have been there. Food is good, great appetizers and burger selection. I've had pizza here as well, which was good. Location is convenient and ambience is a little more upscale-seeming, but attire is most definitely casual. It's like a nice restaurant in the front with an open kitchen, and then a giant bar area off to the side with plenty of televisions so you can catch all the Blazer's games and what not. Great place, though maybe a little on the pricey side for my budget.
(4)
Daniel F.
The beer was good and the food was chain restaurant quality..... Everything else was mediocre. Meaning service and atmosphere. Dude bartenders standing around talking about their social lives (gtl) while their 6 customers got zero service. Rude, arrogant, and lazy describes the bartenders. Minimal interaction and no wonder the place was dead. Go to Deschutes. Way better place
(2)
Zack S.
Very few times can you discover perfection. A restaurant that has perfect service, food, and atmosphere. Our server was named Robert and he did an outstanding job at being our server. Constantly checking on us and refilling our drinks without being asked. He recommended me the Fish and Chips and I was anything but dissapointed. I loved this place with burning sensation and you NEED to go there. This restaurant wins Yelp.
(5)
Cassandra C.
Came here on a busy Friday night. Service was excellent, basketball games on and the live cover band sounded great! Great spot for a cozy date in the city. Seating is open/first come first serve in the bar. You can push multiple tables together for larger parties. I had the OHenrys Martini and it was rich! Sweet, chocolatey with peanuts and half and half. We didn't grab any food here. Noisy and packed. Good place to go if you don't want to talk or you want to sit super close and yell at each other haha.
(5)
Roger M.
Henry's, a place for all seasons. I'm late in the season, over 60, go for happy hour lunch and early dinner. But they have a big, roaring, late night weekend crowd for the young and restless. I've walked by at night. It's a beer-fest hootenanny! Sounds like fun! Too late for me. I am past prime "partying-on"! 100 brews on tap, gotta love that. Big screens for sports, OK now! Food not sure, waiter said chicken was antibiotic and hormone free, off the Sysco truck (I rather prefer more local purveyors be listed on the menu to bring me back on a frequent basis). The beer will at least bring me back for Monday Nite football. Mac & cheese (creamy) was ok at Happy Hour. Caesar salad good at lunch.
(3)
Justin A.
To many beers on tap to count! Feels like you died and went to heaven! Great crowd of people as well, if you are interested in going out for a good time this place seems like the only one you need to go to!
(4)
Real Talk R.
This place is always good. Great for dates!! The food is good and the menus are very dynamic. You can order sushi or pizza.. It's all super good!
(5)
Graham H.
Good selection of taps and some good pub grub. We love the Gorgonzola waffle fries.
(4)
Ben S.
Very cool, trendy spot conveniently located in Portalnd's best neighborhood. You should go shopping at all the great stores nearby and then fuel up here. Admittedly I have only been for the beer - but that's the best part! 100 beers on tap and a bar made of ice to keep your drinks cool. It is an excellent choice whether for dinner or just a quick drink.
(4)
betty s.
We waited at the front for ten minutes before we had to call the manager to have someone assist us. The waiter, Sean C, was not at all helpful. Served burnt coffee and there were many errors in the orders. Was rude when my mother complained about the coffee being burnt. Food tastes good, but the service was awful.
(1)
Ruins ..
Second and third reviews. Second time was cocktails only. Bartenders are wonderfully consistent and make a quality drink. Third tine, I had the happy hour cheeseburger and every bite was a delight. I hate pickles and the menu didn't state it had pickles but it did and it actually enhanced the burger. For Happy Hour, you should have high expectations for an 8.00 burger but it truly was great. Cooked perfectly, lots and lots of flavor and, even better, a perfectly sized bun. It came with barbecue chips which isn't what I remembered from my first time. Being careful to take delicate bites remembering the mouth shredding from my other experience, these were excellent as well. I am not a fan of barbecue f labor. It's something I crave once every five years or so, but these had such a lovely kick to them, I carefully ate them all. The service was a little brisk; asking me how things were in mid-chew was common. I can overlook that. The background music was very generic, very 70's rock which sucked; I'd much rather have some Pandora random shuffle or the general din of the bar.
(4)
Trevor L.
Came here to get out of the rain. Had beer and a really good pretzel. They were checking IDs like I was an infant buying a 6 pack. That was fine. 100 or so beers on tap. They had gorgonzola waffle fries that looked good.
(4)
Matthew S.
Wonderful Happy Hour. Across-the-board Great place.
(4)
Chiqui B.
Things I remember from Henry's: The frozen ice rink on the bar for your drinks. A lift for wheelchair access. Complimentary tampons in the restroom. Paper towel dispenser and wastebasket near the restroom door for germ freaks. Lots-o-beer.
(3)
Steve H.
Did your daddy buy you friends in college (i.e., did you join a Fraternity or a Sorority)? Do you wear khakis? Do you live in the Pearl and think it's awesome? Do you say "awesome" a lot in general? Do you like it when local, one-off restaurants and bars go to lengths to appear like a franchise or chain? Does the idea of being packed in a room with other bodies excite you? Do you enjoy waiting in lines? Waiting for a table? Do you get off on potato skins, and mozzerella sticks, and TGIF style appetizers? Do you think craft brews are either 'too heavy' or 'too hoppy'? Do you like to drink Cosmos, Lemon Drops, or various other sweet vodka drinks served in sugar rimmed cocktail glasses? Did you get a mani-pedi within the last two days, or do you have an appointment scheduled to get one within the next two days? If the answer to most of these questions is "yes", you're gunna love Henry's.
(2)
Ryan R.
Server steals money by short changing me on a $100 bill!! I normally like Henry's but last night (5/15/2015) SUCKED! I spent most of my time at the downstairs bar and had two Coronas... When paying for my first Corona I asked the long blond haired server who's hair was pulled back into a pony tail, and was one of the closing servers at the downstairs bar if she would mind breaking a $100 bill and she happily agreed and went to get my change... It wasn't until I went to buy my second corona that I noticed she had given me back 3-$20 bills not the 4-$20, 1-$10, and 4-$1 bills that were owed to me as the Coronas were $6.00 each... Granted it's my fault too because I didn't make her count it out back to me, and I didn't bother to look at the change before I put it back into wallet... I almost have come to expect this type of low rent service at some places, but not Henry's in the pearl...WTF?!? This server obviously needed the money more than I... I believe when you are scum low enough to steal from someone that's on you, and says way more about you than words ever could... So buyer beware, if your paying with anything more than $20 bills at Henrys and even if your paying with a $20 bill, always check your change to make sure your not giving the server an extra $40 tip!! Food was good but like I said before the service was low rent and trashy!! #NeverAgain #LowRent #Trashy #Thief #LowClass #NoClass
(1)
Kelsi S.
I've never actually eaten a meal here, but met up with some friends in the upstairs bar area on a Sat night(valentines day). There are pool tables and a good amount of tables to sit at. There was music playing and its pretty loud and crowed. Our waitress was pretty awful, I think she just had too many tables to attend to but she wasn't very friendly either. I was disappointed with the margarita (but nothing compares to the margarita I had just had at Bridgeport Brew Pub!) All of our drinks were WEAK like I'd be surprised of there was actually any alcohol in there. We complained about it to the waitress and she claimed it was because it was happy hour price.
(2)
Ken T.
Good location and atmosphere, friendly staff, attractive people around, pool tables. Can get busy. It is probably a bit over-hyped, but is still a good spot to grab a drink or two and chat up nearby folks. Plus one star for the freezer-surface thing around the bar on which to set my drink.
(4)
James W.
Yesterday my boyfriend suggested we eat at Henry's for lunch. I hate eating anywhere in the nw quad of this city. Too many tourist and to make things less desirable the restaurant is a corporate-chainy type place with what I assumed would be terrible service. We walk in with no one really waiting around. It was about 1:37 yesterday. A tall older blonde lady approached us. "We'd like a table for two." She said that there was seating in the bar right away with a booth that was just down the way.... Weird that she didn't offer us a table but whatever, we went into the bar. No booth. Keep on walking past many staff members to the opposite side. There were a couple bartenders, maybe counting their bank. No one said, "sit wherever, someone will be with you as soon as they can. We sat at a two top kind of by the patio door. Waited for five minutes. No acknowledgement, like, sorry we'll be there in just a minute. Watched an older couple sit down and wait long enough to start looking around. Then another table came and sat down. At this point we knew we wouldn't be served in order of arrival and my bf already could see my disdain. I'm kinda of glad this happened. I guess I'll never know the culinary miracle of what someone grilling a salad taste like ( nod to 1992). Now maybe he'll never suggest eating at this ridiculous place again.
(1)
D T.
I have ate here a couple times. its a beer place/sports bar for guys who dont care about good food. last time I got the philly cheese steak sandwich and it was awful. little cheese, all onion, wet bun and meat so chewy I couldnt bite through.... a hot pocket philly cheese steak would have tasted better and on an empty afternoon with no one there the hostess sat everyone that did come in right on top of each other.
(2)
Michael N.
Ate here while I was home for the holidays, wow, great food. They also had an amazing selection of beers of draft. Service was great, got helped right away, and they answered questions about the beer very well. The atmosphere was great in the bar if you wanted to catch anything going on in the world of sports as well.
(5)
Anna F.
Tried the beer cheese soup and it was DELICIOUS. Also really enjoyed the watermelon drop on happy hour! Nicest waitress but don't recall her name.
(5)
Theresa G.
Watched the Seattle game in the sports bar area. Plenty of TVs so we had no problems seeing the game. They had planned for a busy night and they had the area well staffed. Good food, good viewing ability with plenty of TVs. We did not want for anything as drinks and food kept coming all through the game. Thanks for and awesome experience. Maybe we will watch the Super Bowl here on 2/1/2015? Thanks!
(5)
Benjamin K.
We just stopped in here for happy hour and left feeling very satisfied. I ordered the mac n' cheese and henrys orange chicken, and my wife ordered the crispy chicken tenders and a cesar salad. You get a decent amount of food and we even had to have the leftovers boxed up. The drink menu showed a fine selection of beers, wine and cocktails. We both ordered a drink each and I chose a micro brew and my wife ordered the watermelon cocktail. The cocktail was a good price at $4.95 and $4.75 for a pint of beer. The atmosphere was pretty quiet with only a handful of people in there at the time. Our server Kori O was friendly and did a good job of providing us with good service. I'm sure the next time we are in downtown we will stop by henry's for more good food and drinks.
(4)
Rebekah T.
The majority of all the fun I had at Huber's had to do with the company that met me there. The Unofficial Happy Hour for Me held by the awesome Portland yelpers who came out to me. I got to party with a few Portland yelpers that I met over my vacation thread and a couple Bay Area folks that were in town decided to meet up too. It became a party of good beer and snacks. When I sat down, I was greeted with a beer sampler. What better way to feel at home while away. I got to try the local beers I was craving, yelp.com/biz_photos/KSK3… after a couple Amnesias, yelp.com/biz_photos/KSK3… - I was smitten. Probably one of my favorites that night. We ordered snacks for the table, yelp.com/biz_photos/KSK3… and yelp.com/biz_photos/KSK3… . Great little finger foods at Happy Hour prices. The place was crowded and loud with Soccer fans, who were beer'ing it up before thier event but who doesn't love a little team spirit. I had a great time and was really happy to meet a great group of people. I hope they make it down to the Bay Area, so I can return the favor and take them out for a beer or six. ;)
(4)
Deeno D.
MAC AND CHEESE BURGER, OMG!!! Thee best burger I've had my whole life. I can eat it every day. And paired up with Gorgonzola Fries, DANGEROUS. It can make you a very happy obese person.
(5)
David L.
Came here on a Saturday to celebrate a friend's birthday with about 10-15 people. I've been here before, and while the food/atmosphere has always been pretty good, the service can be real hit or miss, especially depending on where you're seated. We were upstairs in the pool area, and while the place was pretty busy, it wasn't busy enough to justify 20-30 minutes for your first round. A lot of people at our table didn't even get served until others were finished with their first round of drinks/food, even though we ended up staying there for a good 2-3 hours. For happy hour, the food and the prices are good. Though the food prices outside of happy hour are somewhat high considering what you get. But in terms of taste, most of the options are good, like the burgers and Gorgonzola fries. I'd come to Henry's again, but would definitely re-consider if we have a large or big group. Places like this make a killing with large parties and drink orders, they just need to perhaps pay more attention to their customers.
(3)
Heather F.
Pros: Good happy hour Good service Nice outdoor space Beer selection and flights Decent food (maybe not really a pro, not really a con...) Cons: Smells like a dive bar The music Brofests
(3)
Jul C.
You'll find yourself back over here many times. The food is AMAZING. And the service is unforgettably great, the servers treat you like friends. And the setting of the place is totally awesome. I would recommend this place to everyone :) btw, we always get the signature fries (appetizer) and a burger to split. The serving size is giant, so sharing your good with another person is great, they just split it on two different plates. And believe me, you'll walk out extremely full, satisfied, and you pay what you normally would at any red robin or Applebee's restaurant, except this is the real deal, the place that will have you coming back
(5)
Elle J.
Love the location and was lured in with the all day Sunday happy hour. Not great. There are no beer specials and my pint was almost $6. Not even a fancy beer! My seafood cakes here were around $5. They did have ample seafood inside but were really small. It felt like happy hour wasn't so much of a happy hour but more of a time that they serve half sized portions of their apps for half the app price. Aka a fair deal. The salad I had was good but way over dressed (much like i was at my first homecoming dance) and also super small. I don't even eat big portions! Service was really good though. I have to hand it to the waitress! I am at a loss as to why anyone would rave about happy hour here. Will not be back.
(2)
Johnson K.
A typical American restaurant that's ideally located near Powell's Books. What's different - there are pool tables upstairs~ I ordered the fish and chips and word of caution - HUGE portions! There were three BIG pieces of battered fishes. Underneath it was a bed of fries, and besides them was a huge heaping of salad. The fish was nice and flaky. however, I feel the batter was a bit too thick. Together with the forgettable fries and salad, it's a dish I'll eat to fill me up and not a dish that'll make me want to yearn to come back. The service was great and so was the beer that I was recommended. It's definitely a good place for big groups since we were there with 8 people.
(3)
Keith V.
Came here on Friday and Amanda and Mallory did such a good job that we came back today. They made it fun and gave us great service and huge smiles! Gold stars to both of them.
(5)
John L.
Great Beer Selection, good food. The prices are little high for a brew pub. Cool building.
(3)
Alison M.
When I lived downtown this was one of my favorite places to visit. The happy hour is one of the best in Portland. My favorite item on the menu is the Gorgonzola fries. There is a huge selection of beers on tap.
(4)
Daniel W.
Pass on this one unless you are 25 or younger. Clubby music, lots of dudes in Affliction shirts and the food was below mediocre.
(2)
Kenny C.
They've got a great beer selection, with many interesting choices. I had their Belgium white and a chocolate stout. We had a table of 13, so service was good considering how large our table was. Place was packed. I didn't really like the foot, I ordered the pepperoni flat bread. The flat bread was huge but was average at best. Should have ordered steak, it looked a lot better.
(3)
Monica T.
One of my favorite places in Portland for lunch or dinner. They have a amazing selection of food. I love their salads! Always good service. Great outdoor seating on a sunny day. Usually not a wait in the bar. The place instead is beautiful. It's in a old brick building which I love. The place is well taken care and super clean.
(5)
Gabriella S.
You must try the gorgonzola fries.... best thing on the menu.
(4)
Laura H.
Henry's is ok. I feel likes it's changed a ton over the past couple of years. Service is ok, beer selection is great, atmosphere is ok, food is ok. My most recent experience was trying to order the no-bean chili when the waiter asked if I was aware that they had started adding beans to their chili. No, I hadn't, and since it was still called no-bean chili on the menu I had assumed that there were no beans. Instead ordered some so-so orange chicken. Overall, Henry's is ok. Not high on my list of places to go considering there are so many better options in Portland.
(3)
Streetlamp L.
Henrys was top notch. Great beer choice, food wad delicious, and the staff was super awesome. Make sure to tell Amanda that the Calgary Flames rule!!!
(5)
Evan J D.
We spent 4 fantastic days in Portland, April 8th-11th...visiting from the San Francisco Bay Area. Being a part of the RUI family down here (Kincaid's Oakland), we wanted to try out the different RUI's up north. Henry's was our first stop!! Brittni(sp?) was our server and she was TOP notch!! Not only was she a pro at her job, she also gave us great tips on the hot spots all over Portland. Thank you Brittni!! Henry's was such a blast...we returned on our last night and had the whole lounge experience. Amanda was our server there...and again...attentive and just FUN!! She introduced us to Katy, the manager on duty, who brightened up the place even more. No wonder everyone seems to love working there Katy took us on a tour of the entire place...and WOW! From the food, to the ambiance, to the staff. TOP NOTCH!!!
(5)
Angela R.
Food was good. Service was terrible. Server let our party of 6 sit for 25 minutes between dropping drinks and taking food order. My burger came out with no tomato and onion and when she got it for me the tomato was moldy. I took it back to her and she barely acknowledged my inconvenience as she told kitchen to give me a new one. My experience would've been better if she acted like she cares about our table. As a long time server myself I found that deplorable.
(2)
Ryan A.
Aside from the usually awful chips (today's weren't too bad) this place has really wonderful food. The service is just so terrible that getting the food (eventually) isn't worth it. Today had so many service fails that I am just about ready to be done with Henry's. We took our seat in the outside area and waited. Then we waited some more. A hostess came by finally and took a drink order, but told us that our actual waitress would be with us shortly. She did eventually come by and kind of looked in our direction and said our drinks were on their way out. We did get our drinks and then we waited some more. The table that sat down after us ordered and then the waitress came to our table and asked if we needed anything. Um, yes, we would like you to actually acknowledge us and since we've been here god knows how long, we'd like to order, too. The rest of the experience was filled with your typical bad service, eventually ending in having to go to the bar to pay. The one thing that really stood out during the rest of our meal, though, was that the table next to us that sat down before us didn't get the soup they ordered (that was all they ordered - two bowls of soup) even after we received our food (full meals for each of us). They had to tell them that they couldn't wait any longer for the soup and they just needed their checks. How do you not serve two bowls of soup in 15-20 minutes? That was just appalling. Why does this city continue to support restaurants with good food no matter how bad the service is? Yeah, I know, because of the good food. That shouldn't be enough.
(2)
Drew G.
Henry's Tavern // Sunday Lunch Atmosphere - Great for an NFL playoff Sunday. Plenty of open tables in the downstairs bar. Big TVs and good sound. Service - Nice people, they check back often to make sure you're doing good, and there is a big staff in the bar area. Funny note: while here for a couple hours one of the bartenders managed to drop and shatter 3 glasses. Oops... Prices - All of Sunday is happy hour! Total score. Cheeseburger for $6.75 and draft beers under $5. Taste - Actually, Henry's outperformed my expectations! The Happy Burger was great and the Hummus platter was delicious as well. Nice warm pita bread. And of course, every beer imaginable on tap. Yumm. Overall - Great time watching the game with a beer, and some good happy hour food. I recommend this spot, glad I came.
(5)
Tien D.
Nice place for people watching. One guy had a full Cookie Monster suit on, which was shocking because it was hot (and dark) in there. Went on a Saturday night and the place was PACKED (as expected). It was very difficult trying to grab a spot for seven people so we ended up cramming into a small space and made it work. The pomegranate mojito was good, but definitely not strong enough. Never been here for happy hour, but it looks like I might have to one if these days.
(3)
Paul L.
large area with a huge beer selection. The only down part is the service takes a nose dive during peak hours as the place gets slammed. It's great for large groups and parties though.
(3)
Cameron L.
I loved Henry's. Will definitely be going back. Maybe I'll spot another lion there next time. All in all great food, great beer, even better atmosphere. A little bit over priced but the burger was fantastic.
(4)
Olivia O.
Came here for Happy Hour the other night - Amazing beer selection! They even come to your table and bring you samples of potential beers so you can make an informed decision. And guys seriously, the happy hour food is a steal. I had a the chicken tenders with honey mustard. A classic, and yet originally done. Good job Henry's. I'll be coming back, hopefully many many times.
(5)
M W.
This place was recommended to me by a friend so while spending a day in Portland with my boyfriend, we decided to give it to try. The building and decor is beautiful, and on Sunday they do happy hour all day so we sat in the bar. They have a ice strip going through the bar to keep your drinks cold, so that was cool, even though I don't think it keeps anything cold, really just for looks. Our server on the other hand was awful. He was short with us, unfriendly, and would walk away while were talking and not come back. Because of this I never received the soup I ordered and my boyfriend got the mushrooms and peppers on his cheesesteak when he ordered them without it. To be honest, every single thing we ordered was disgusting. I got a burger, which I hated, that came with chips that I hated even more. The boyfriend barely touched his cheesesteak too. Safe to say I'll never be back.
(1)
David T.
Very disappointed, service was very slow, they messed up 3 of 4 orders, then messed up a corrected order. No manager came by to discuss the problem. 3 people finished eating before 4th meal was delivered (which was still wrong). I used to really like this place, seems like new management or something has gone wrong. I might try it again, they have 100 beers on tap! That alone will probably make me go back again, but as for food service, maybe/maybe not.
(1)
Jeremy L.
Henry's is kind of a mixed bag. They have a giant beer selection, but it doesn't change much or contain anything very unique. Not great for the beer snob in me, but there are still always some solid options. Happy Hour is really the key here. They have some of the best happy hour food in town, and the prices are decent. Henry's is a great place to bring people who are visiting town, as it's downtown, has a bunch of taps, and is decently nice. That said, the beers are overly expensive, and locals ought to know of better places to spend their money.
(3)
Hannah B.
Portland is my kind of town...burgers and breweries a plenty! I heard that Henry's had 150 beers in tap, but maybe it's only 100 - either way it's a lot! I tried the flight of IPA beers. I love that there are so many hoppy beers on the West Coast. We also had some burgers with awesome Gorgonzola fries - waffle fries + Gorgonzola chunks and melted goodness = how all fries should come! yUm! Despite being a Tavern, I found this place to be baby friendly complete with changing table and all. Highly recommend!
(4)
Jacob S.
Came in, ordered a beer and appetizer. After 30 minutes waiting we decided to leave considering people who came after us were already eating.
(1)
Jeff S.
This is a great place to take friends when they visit Portland. Their menu allows everyone the opportunity to find something that they like (even though it is a bit more manageable now and not the 50 page menu they had when they first opened). The beer selection is fantastic and the ice block that you set your drink on at the bar is a cool feature.
(5)
Benjamin R.
Normal pub food, but it was tasty enough. They had a large beer selection too, but I didn't end up with anything I liked all that much.
(3)
Scott H.
Great Beer, Good Food, Bartenders are friendly and helpful, not just with food & beer suggestions but also with places to see and visit while in town. Portland is a great place for amazing food, beer, and views of both nature & architecture, so many cool bridges!
(5)
Stephanie H.
Henry's is one of my favorite places to visit in the Pearl District. It can get really busy on the weekends for dinner, but happy hour is usually a better choice anyway! My recent trip to Henry's I was blown away by the two food items I shared with my partner. We split their special, a cajun inspired pizza, and it was to die for! Perfectly cooked, flavorful, and a great spin on a traditional favorite. Plus it was super tasty the next day, even cold! We also split the steak salad which was equally awesome. It was simple for the most part, but something about all the ingredients mixed perfectly together really amplified the salad. Everything was in the perfect amount per bite. We asked for the steak to be cooled medium-well and it was still a little pink, which was perfect, but make sure you like a "properly" cooked steak if you ask for anything less than medium-well. I'll be back! At least I know that steak salad is a regular menu item but the pizza will just have to be revisited in my dreams.
(5)
Margaret J.
Went here last night for our Daughters 21st Birthday. EXCELLENT service in the bar. Tried a lot of Happy Hour food, which was very tasty and had really great drinks and beers. Parking garage a block away, this place is big, so seating was easy. Our server was really attentive and sweet. She brought our daughter a dessert with a candle for her Birthday. We will be back!!!
(5)
Carl B.
Bottom Line at the Top: Come here for a first time impression or the good happy hour food. I have been to Henry's ever since it opened but while I dont feel the food or service has gone down, its just that expectations have risen as other options have been arriving in the years since. This time I went in with a friend as we were reminiscing about the past visits and how we had not been in for years. Happy hour prices are now 6.95 for each item on the menu and a few of those items are now overpriced but most give you a fair amount of food in exchange. I went for the typical burger while a friend asked for the chicken tenders tossed with the buffalo sauce. (this was a question which the server quickly agreed to do). Service was again was premium as the server was very attentive as my soft drink was barely gone when another appeared. Also when my friend brought up that the sauce was too hot to eat for her the server had the ability to discount the bill.
(3)
Andrea R.
Cool atmosphere, but continually bad customer service, rude waitresses and they took away the 3-6pm Happy Hour without updating their menus first. That was misleading. Plus, they were out of the one thing I wanted. The beer I ended up getting was flat, and it was supposed to be on nitro. My Guinness tasted like it had been sitting out for a while. We came here to watch the Chargers/Niners game and they had infomercials on instead. Probably won't be coming here again.
(1)
Scout S.
My boyfriend and I came in and met.his brother and brother's wife for dinner. They were already seated and eating an appetizer.. we sat down and waited for 30 minutes without ever being greeted/asked for a drink. My boyfriend went to the bar to tell them we were ready to order when they had a moment and pointrd them to our table... the blonde behind the counter had an attitude with him. They did not return 10-15 minutes later. People who had arrived after us were already eating their appetizers and drinking. We walked out and won't be back.
(1)
Courtney K.
Mr. Weinhard, Thank you for several fine dining and drinking experiences. With so many good beers on tap I feel like a kid in a candy shop. And your expansive menu goes well with any brew that I may chose. I've had drinks and aps here as well as a full dinner and I enjoyed all of it very much. Dessert is good too and arguable my favorite part of many meal. Apparently I am not alone as your restaurant does tend to get very busy on weekends so thank you for taking reservations. On the occasions that I've eaten here I've been very luck to get a table seated in a quiet corner, which is great since the main dining room does seem to be open and loud. See you soon, I hope, Courtney
(4)
Philip H.
I have to say that after many dinners and Henry's I don't think I'll be going back anytime soon. While the bar food is good, not much else is and the service is inexcusable. In a town with so many amazing options Henry's is indeed in dire straights. See my wife's post (K.H.) for details.
(1)
Ryan S.
I've always had exceptional service on every visit.. the bar tenders are well knowledge on the beers they have on tap. Very nice place the decor and lighting is really nice. The atmosphere is ambient with causal laughter and light speaking witch i enjoy because your able to enjoy conversation at your table without have to raise your voice. I give Henry's a 5 star rating cause so far I haven't found anything negative to say about this restraunt/ bar. . I really enjoy coming here and love the outdoor seating
(5)
Mercedes V.
Versatile menu! I've gotten the Mongolian beef before and it was delicious. The gorgonzola fries are my favorite and the reason I keep coming back! It's a pretty pricy place--but you're definitely paying for the atmosphere too :)
(4)
Elena M.
It was a dark and stormy night. For real. We were seeing a play at the Portland Center Stage and wanted to grab a bite to eat beforehand. And so we made our way to the Pearl. We were denied at our original eating establishment choice as they were closed for a private event. And, so, we wandered over to Henry's, which we have passed many times, but where we had never before stopped in. Glad we finally rectified that. It was HH and we decided to sit in the bar to take advantage of this. It was late afternoon on a Saturday and the bar area was pretty packed. But, we manage to snag what I think was the last available booth. For being in such a hectic environment, we felt surprisingly uncrowded and even relaxed. Drinks were ordered from the HH menu (me: House Cabernet, he: Raspberry Margarita), as was an order of the HH Spinach, Parmesan, and Artichoke Dip. A second round of drinks were ordered, as were sandwiches from the regular dinner menu (me: Grilled Chicken Club, he: Bacon Cheeseburger). Food was typical pub food and perfectly enjoyable. Service, though, was excellent, in my mind. Our server was most definitely keeping an eye on all her tables to see who needed a refill, or to have dishes cleared, etc. She was attentive and efficient, stopping by just often enough to make us feel well take care of, but never making us feel rushed. Henry's was a happy stop for us and one we would certainly make again.
(4)
Miss H K.
Came here for dinner during our stay in Portland and tried the bacon cheese burger with Gorgonzola fries. The fries were the best part of the meal (cheesy and rich) and the burger was just OK. Our waitress was friendly and did not advise halfway through our stay that the kitchen was backed up so offered some bread. Prices here were not bad, not super pricy and there was a decent selection on the menu. There was nothing too special about this place so I'm not sure I'd return. Seems like a good place for appetizers/drinks but the food is just okay.
(3)
Mandy L.
Confused. First of all, when did Henry's decide to make the fun billiards room a night club? What a horrible, trashy decision! Secondly, could the drinks be any worse? I think I drank an entire glass of fruity martini mix. Complete waste of money. The food was actually ok. Not great, but alright.. Our server Stephanie was fantastic though! Very sweet, cheery and checked in with us often and made some great food suggestions! Very knowledgable and helpful and probably the only reason we would come back to Henry's.
(3)
Drew L.
I have been to Henry's a few times. (only checked in once) I highly recommend it for lunch. For dinner, have a reservation. The food here is worth the cost and wait. The service is generally prompt and friendly. Great selection of better-than-standard tavern fare. (the burgers are fantastic, as are the fish and chips) Also great for happy hour. Try it out. better than most offerings of its type.
(4)
Nicole G.
This review is for the happy hour on the bar side only! :) I've been going to Henrys for a few years now but don't go there often. I just went there last night and remembered why I don't go too often. The bar is noisy - they pump in loud trashy pop and clubbing music (think Kanye and Minaj) and there are loud and obnoxious Bros and Hoes to go along with it. There are large tv screens that play music videos in the bar and sometimes while you're enjoying your meal, a couple of cougars will walk right up to your table and stand right next to you for 10 minutes staring at the tv screen above your head and talk about how the guy in the video is "so hott". That was annoying. Now onto the good. The beer selection here is probably the widest in portland with over 100 beers on tap. The happy hour food is also pretty good. Love the gorgonzola cheese fries. I usually always get these but didnt partake in them last night. I did order the southwestern salad last night and that was my favorite of what we ordered. I didn't care for the hummus/tapenade that came with the pita. The hummus was too bland and the tapenade was a little too salty. The mac and cheese was really tasty but a tad too salty ad well. The spinach and artichoke dip was pretty good but it was also... you guessed it - A bit too salty. I don't remember the food being over salted the last few times I ate here so I'm wondering if it was just last night's cook who was a little heavy handed with the salt. Another plus is that our server was nice and attentive. She came up to us within the first minute of us seating ourselves in the crowded bar and told us that part of the happy hour availability would end in a few minutes (after midnight the selection gets smaller.. like no salad, pitas, happy hour priced drinks, etc). And she remembered to come back to get our orders in time. The only thing is that she made a mistake with the order. We ordered the gorgonzola cheese fries along with other food and it was replaced by the spinach and artichoke dip. We didn't say anything because as we dug into the dip, we were pleasantly surprised at how good it was and figured that it was a little healthier than the fries. Next time, gorgonzola. Next time. So alas, for Henrys there WILL indeed be a next time. But it will be spaced out as all of our visits to you are. There is only so much that my boyfriend and I can take when it comes to loud and obnoxious clubbing music and loud guys shouting to their comrades while we're eating our happy hour food and drinking our beers having trouble communicating with each other since it's too loud to even think. But the beer selection is so awesome and the happy hour food is pretty darn good! If located in SE Portland, I think I would enjoy this place more, but the average clientele and the music played there to appease them just gets on my nerves so only so much can be taken.
(3)
Liz O.
Raspberry Mojito gets five stars from me. Oh man this was perfect!! I want to drive down again just for it. Service was a little slow, but this place was getting cramped. But the vibe here rocks - same for the music. And a place with clean & cool bathrooms wins in my book. Next stop here, I'll try some food.
(4)
Heather S.
The food is great the service is great the atmosphere is awsome definitely going back
(5)
Ana R.
100+ beers on tap? I'm game. My favorite dish is the meatloaf, so moist and flavorful! The only thing I do not like about Henry's is that it can get loud.
(4)
Mish M.
Two words: Gorgonzola fries. Don't even think, just say the words, and wait for your plate of amazingness to arrive! If you feel the need to be ultra-cheesy, their mac and cheese is also a definite winner. Yes, I have had both at once. I ain't got no shame. Their happy hour food prices (and portions for those prices) are exceptional. They've got a crazy extensive list of beers on tap; I was a bit shocked the first time I went there. It's busy, its loud, but it's one of the best happy hours in town. Service is average. The only way it could be better were if there were corresponding drink specials at happy hour, and if you could get everything they had on tap upstairs (although I realize the logistics of this idea wouldn't really be possible). But damn, those Gorgonzola fries will keep me trekking downtown from the westside time after time.
(4)
Jocelyn A.
Has a great local beer selection on draft and offers flights of these. Although we just ordered appetizers (spinach-artichoke dip and a flat bread pizza), the quality of food was much better than we were expecting. Looking at other's orders, burgers looked great as well. Waiter, while being busy on a Saturday night, was attentive and helpful.
(4)
Joyce P.
Awesome experience. Waiters were helpful and very friendly. Got the pork sliders and the chicken tenders with homemade fries. Waitress Jillian was very friendly and helpful with menu.
(4)
Justin K.
I cannot rave enough about this place........ My wife and I spent our honeymoon on the West Coast back in June, and we stopped in @ Henry's (mainly because of their high Yelp score, btw) on a Sunday early afternoon. They were still offering their brunch buffet, and we both decided to take them up on the offer. Food: The food was absolutely fantastic! We still talk about the Zenner's sausages, the thick slabs of double peppered bacon, the enormous fresh fruit trays (which didn't taste like any other fruit tray), and the freshly made omelet stand at the end of the stand.....bite into a fresh omelet made with swiss cheese, mushrooms, ham, tomatoes, spinach & garlic, and you will respond with the same "oh, WOW!" that my wife did! Ambiance: Very pleasant. It wasn't spectacularly over-crowded, and the atmosphere was quite relaxed & laid back for a Sunday in the summer. Service: Excellent! Being visitors to the area, I asked our server if she had some other recommendations for places in the area (particularly, a sushi restaurant). She gave us a couple of places, and the 2 that we tried also were quite excellent restaurants. I don't know if my wife & I will ever get back to Portland, but we do know that if we do, a Sunday brunch at Henry's will be on the list of things to do!
(5)
Pete H.
Great beer selection. We only had drinks and an appy here - Gorgonzola fries were great!
(4)
Ashly M.
I went here for lunch one day with coworkers. I ordered off their lunch special menu. Salmon, mashed potatoes and asparagus for like $9. How can you beat that? The salmon was moist and yummy, the potatoes were awesome and the asparagus were seasoned nicely. I feel like it was a perfect amount of food for lunch and went back to work not feeling sloth like. I loved the tall ceilings and huge windows, but it was a very calm, cool, upper class for cheaper prices environment.
(4)
Roger G.
Snobbish Denny's.
(1)
Tiffany M.
I think I might have been blinded on my last review. Took my sister-in-law here when she came to visit and well we didn't stay. They were still doing brunch and the only thing good on that menu was the bloody mary bar. We were gonna eat lunch, but after seeing the raise in prices decided an appetizer and going somewhere else was better. The food is not that great for the price. I know the burgers are huge, but $12 dollars is a little much for nothing special. There are way better places with better food. The plus about Henry's is the beer, other the that I will pass next time.
(1)
Rachel N.
My veggie burger and salad were delicious! Nice atmosphere too. Sad that soups re not vegetarian.
(4)
Paul P.
100+ beers on tap, and a frozen metal strip at the bar to set your glass on! I love Henry's for the beer selection, but their food is every bit as impressive! I usually try to get in for the happy hour menu - drinks are not discounted, but the food array and prices are excellent. I normally get the California Roll (8 pieces at $5), however I've also had the burger, gorganzola waffle fries (YUM!), and the crispy orange chicken. All are great. I've taken out-of-town visitors here as well for lunch and dinner to rave reviews. The beer and cheese soup is always a favorite, and I've never had an entree here that disappointed. Not exactly inexpensive, but always worth it!
(4)
Heather E.
Love this place! The burger was great and the fish and chips were crisp and made with quality ingredients. The Gorgonzola fries are yummy and the cobbler was to die for! I will be back!! Our waitress was also a sweetheart!
(5)
Andy S.
Good
(4)
Matthew W.
With all the great places to go in Portland, I never think about Henry's, yet I seem to end up there fairly often. The 100+ beers on tap, vibrant bar, outdoor seating and above average food keep me coming back. Located on the border between Downtown and The Pearl, Henry's is close enough to reach from Jeld-Wen Field, The MAX or other parts of the city. Street parking is tough, but there is abundant garage parking in the area. Henry's is configured into distinct sections for the restaurant and bar. The restaurant has two floors of seating and an open kitchen and an extensive menu. The bar has a lot of seating, but is packed during weekends and summer. The sit-down bar has a strip of chilled ice to keep you beverage cold...very nice. The happy hour menu is upscale and pretty good, so definitely try it sometime. You can get the full menu in the restaurant or bar too. I found the burgers to be above average, though I have had mixed results with some of the entrees. The bar has a ton of local beers and excellent brews from around the world too. Ample outside seating is packed in the summer and the upstairs bar has pool tables and darts, though the service can be a bit spotty in that area. The service is excellent in the other parts of the building, though. Henry's is a great go to location for get-togethers, happy hour and post-event drinks.
(4)
Sarah J.
This place is great. Came here with a bunch of friends for a bachelorette party. Started off with dinner here and their food was amazing. Great ambiance. I had little samples of their famous gorgonzolla cheese fries and their BBQ pizza. Super tasty and great drinks. The one down side was our waiter. He had absolutely no personality. No smile...nothing. Almost rock like.....
(4)
James R.
Both the BBQ ribs and BBQ burger were very good, but the salad and cole slaw were a bit... different. The atmosphere was quite nice (subdued lighting but not too dark) and the service was prompt, professional, and non-intrusive... both reminding me very much of The Keg in Seattle.
(4)
Brian G.
Henry's happy hour on a Sunday morning has taken the edge off my hangover more than once when visiting Portland. Huge portions of the right kind of greasy food to soak up last night's mistakes. And enough drink specials to kick start the trip to another..
(4)
Wolf L.
Out exploring The Pearl with my daughter and her boyfriend. We were looking for a place to beat the heat and score some happy hour grub--and some libations, of course. I like this place. Big open space in an old brick building. Lots of booths. Very well stocked bar. They have about 100 beers on tap. So many beers that I had a tough time deciding which one to get. Affligem Blond on tap? Really? One of my favorites! Happy hour all day Sunday! That's a deal! I got a cheeseburger and some mac & cheese. By the time the food arrived, I was ready for another beer. Went with a Walking Man Black Cherry Stout. Delicious. Service was appropriately professional and attentive. My daughter doesn't like beer but found mojitos that were very much to her liking on the drink menu. She said they were delicious and they were apparently potent. We really enjoyed Henry's. The food wasn't fantastic and they happy hour prices didn't make me completely happy. I still dropped a bill for the three of us. A better value for the buck and they would get five stars. Nevertheless, we had a great time and will definitely go back soon.
(4)
Tim S.
Nice selection of beer. Food was good. Service was ok. Seems to be a popular place. Lots of folks here during happy hour. Bartender seemed to understand beer types and recommended two good ones. Not outstanding, but I will go back.
(3)
Eddie K.
Came here after a photo shoot. We were looking for a good happy hour and found one here. We sampled several things and got a seasonal beer. They had a tv in the bar and we were able to watch football! The one thing you have to get is their Gorgonzola fries...so good!!!!
(4)
Emily D.
I haven't eaten here in a while since I live in Missoula, MT but when I was attending school at the Art Institute of Portland, my friends and I ate here often...especially for happy hour. The restaurant and bar is always busy but the food and drinks are well worth the wait. I cannot remember having a bad meal here...furthermore, the happy hour includes great prices for both food and drink. Nice location, good food, and mouth-watering beverages :)
(4)
Linda C.
Great range of beers and we really like their veggie burgers. Often packed at the weekend.
(4)
Michael P.
Where else can you find such an extensive beer list under one roof? Pair that up with an order of "Hank's Stuffed" and replace the potato fries with Gorgonzola fries and you have yourself one heck of a meal; filling, too, might I add. At Henry's 12th Street Tavern, you're stepping into a very lively, vibrant environment. Good music, friendly staff, and two levels of dining space makes this a must-visit if you're ever in Portland. The price of food is reasonable (even more so without taxes), savoury (especially the 14oz. rib eye steak), and extremely filling.
(4)
Mel W.
just went for a sunday bloody and a quick bite. service at the bar was attentive, the server had a great bubbly personality. got the california roll and the hummus. nothing spectacular but for basic bar food it was fine. would go back for a low key day or evening.
(3)
Megan A.
Fabulous choice of mostly local beers. The frost strip to keep my drinks cold was awesome. My last sip of beer has never been colder! Food was delicious. Well priced happy hour!
(5)
Moriah M.
I've been here several times and in different parts of the place. This restaurant is massive btw. The service has always been up to par no matter where I sit. The billiards area is nice and spacious. The food is okay, not worth the fancier prices. The waitress last night talked up the creme brulee so much that three of my friends ordered it. She was wrong. I could have made jello pudding at home and put a hard candy coating on top and it would have been just as good. I ordered the pear, walnut, manchego salad and it was delicious. My biggest complaint is the somewhat pretentious atmosphere for a place self-described as a tavern. The prices aren't tavern-like nor is the decor. The only reason I can see calling it a tavern is for the dim lighting. They do handle large groups well and don't freak when we ask them to split a bill which I highly appreciate. I'll go back with friends but not a personal choice of places to go.
(3)
Chena M.
Went there for the first time this weekend, turns out I arrived a couple hours before both a Timbers match and a show at Portland Center Stage both happening nearby. The service was on the slow side despite what appeared to be a large number of staff, only a few of whom were working hard. That said the service was friendly, beer choices numerous and burger & fries quite good. We ate on the bar side which is far noisier than the dining room but has good happy hour deals. The entire place is spacious and had a menu that should appeal to most everyone.
(4)
Don B.
Huge tap list featuring tons of local brews? Check. Robust happy hour menu that's both cheap and filling? You betcha. A huge layout with a bar, restaurant and billiards room that doubles as a pretty wicked private event space? Oh yeah. A fairly fancy, nicely-decorated and slick setting with TV's for sports? Mmm hmm! Henry's has a bit of a suited-up, put-together vibe with the upscale customers, clean space, fancy appointments and uniformed wait staff. It's not always my speed, but it does serve its purpose for a large portion of Portland's demographic. While we like to pride ourselves on being all laid back and freaky, there is a large segment of Portland that would prefer not to drink their beer in a warehouse in the industrial district... especially when they're still wearing their suit coming directly from work. And for those times when you want to clean up and head out and be around a similar crowd, Henry's definitely fits the bill. I don't come here much for the regular menu, but when I'm downtown, it's always one of the few spots on my HHour radar simply for the great tap list and robust HH food menu. Plus, the billiards room upstairs, now that I have thrown a party there, is a spot I recommend far and wide for events ranging in size up to about 100 people. Spaces like this are hard to find in PDX. Overall, it's hard to argue with such an amazing beer list and great HH options.
(4)
Manny R.
Absolutely love the Happy Hour. Great service and the beer selection is awesome!
(5)
John P.
This place was definitely a bit of a treat for me. I'd never been in but my dining cohort knew that I was a fan of pork chops and this place came highly recommended. The atmosphere is dark without feeling oppressive (okay, it was romantic) and the dining staff is cheerful without feeling antagonizing and very helpful with ordering options. We had two starters: the famous gorgonzola fries (whatever they make their fries in is magic) and the salt n pepper calamari (almost underwhelming with its lightness but tasty). The pork chop was thick and well done and the side of pork belly was great. My date described his burger as "very rich" and it took him a while to eat it (It was the bleu cheese burger). This is not a place to eat out at all the time. For instance, the prices on their small dessert menu were too intimidating for me, but the waitress was so nice I felt bad about skimping on dessert in favor of the more reasonably priced Baskin Robbins. My vodka and Red Bull was quite tasty as well and generously portioned. Henrys did not disappoint and I didn't even really need a reservation, though it did start to get busy as we were leaving about 6:30. One thing to be aware of here is that the entrance is around the corner of 12th and Burnside. That is a little confusing but not incredibly off-putting.
(4)
Elizabeth B.
What a treasure! They have a TON of great microbrews on tap. The staff really know their brews and can make great recommendations. The seared ahi was delicious!!!
(4)
Alyse H.
Delicious happy hour and tons of beers to choose from. Great ambiance and great bar with ice strip to keep beer cold. The orange chicken is awesome, especially when it is incredibly cheap for happy hour.
(5)
Zoe Z.
The Orange Chicken on their happy hour menu is sooo yummy! However, we kind of had a crappy experience with service there when a bus boy dropped 3 plates off his tray and they shattered on the floor at our table in the bar, one of the waitresses said don't worry about it and rushed the bus boy along. But then she got distracted and nobody cleaned up the broken glass for a good 10 minutes. I had to go to the bathroom and ended up tip toeing over all the glass while in flip flops. The place was packed with Sunday Happy Hour people. Servers just walked by the broken glass like they didn't even see it... It kind of made me wonder what else they might be overlooking..
(3)
Abe R.
Corporate as corporate get's with a lame ice bar where you set your drink. That said, the service was good and the beer selection is maddening. Just don't go here and say you kicked it in Portland, because this place is more upscale than most... Enjoy Suckas'!!!
(3)
Ty D.
Wow! We hosted our party for 50 people in the Billiards room and they really know how to host parties! The food was really good, they had a curtain to block off our section, drinks were served promptly and we had a blast! Katie R is really a great server and another Katie arranged the event for us, if you are planning an event check this place out!
(5)
Connie C.
Mom, I've fallen in love. I met him while at happy hour one day. He was just sitting there looking completely unapproachable, but then a waitress slipped me his stats. I looked it over & gave the waitress an interested wink and ordered me up all that he had to offer. We exchanged numbers and I gave him my card. His name was Henry. There's no doubt we will be seeing each other soon. This is one of the best happy hours in Portland. It is such an extensive menu with everything from pizza to sushi to burgers to crabcakes. All high quality & delish. To pair with the cheap food, there are so many beers on tap you can't even keep track. There is a happy hour everyday though it does get more crowded on Saturdays. Then, to top it all off, the bartenders and wait staff are the nicest around! Especially having to deal with all the orders for bar food and unaware/drunk people. This is where my bff, who was visiting, first said. Wow! People are really nice in Portland for no reason at all. We both ordered a honey-wheat beer from Washington, I think. We went all out with the food and got reuben rolls, orange chicken, gorgonzola fries, and mac & cheese. Since then, I've also had the burger and crabcakes. I think I may have had the hibachi salmon stack before too, but I was really too out of it to remember much. Crispy reuben rolls - $4 - crispy shell, salty corned beef, juicy sauerkraut, w/ 1000 island dressing & coleslaw Orange chicken - $3 - crispy chicken in a sweet citrus-y glaze w/ jasmine rice Gorgonzola fries - $3 - crunchy waffles fries smothered in creamy gorgonzola sauce Mac & cheese - $3 - tender pasta in a creamy cheesy saucy...mm Grilled cheddar cheeseburger - $5 - juicy meaty burger with all the fixin's in a cheddar crusted bun Sweet red pepper crab & seafood cakes - $4 - crab/seafoody pan seared to a crisp with a lightly dressed salad The last time we went we sat behind an awkward wall facing the bar so it was hard to serve us. The bartender gave us a free beer for our wait. He was super nice about it and checked up on us even more than normal to make sure we were ok even though the place was packed. Yes, I will go possessive-new-girl-you're-dating on you, Henry, but not enough to not declare my love for you on Yelp.
(4)
Lee R.
Walked in towards the end of the night but the waitress was totally cool with us coming in so late. . . . Quick service, great appetizers, an okay draft beer selection.. Cool atmosphere to hangout and socialize, wasn't to load, kinda dim inside but overall a great place check it out yelpers
(3)
Aaron F.
Do I love Henry's maybe not, but enough that I have been here 30 or so times. Run by Restaurants Unlimited which owns Portland City Grill, Newport Bay, and Stanford's Henry's is 100% corporate built with little to no authenticity. Like other RU establishments they offer a phenomenal happy hour menu if you are looking to eat as the drinks are $4-$8 and are not discounted during Happy Hour. Over 100 beers on tap and great pool tables make this an awesome place to start for your first or second drink. They close at midnight on Thursday and 1am on Fri/Sat which makes this good start or middle of night place. The restaurant side is also nice if the family is in town.
(4)
Pink A.
I made reservations at Henry's for a party of 10 on Saturday 6/23 at 8:15pm via their online reservation service. In their special requests/comments area I noted that I will be bringing in a birthday cake. As we arrived the hostess asked if the cake was homemade or purchased from the store because if it was homemade she couldn't place the cake in their refrigerator. I told her it was HOMEMADE and that it was fine because I didn't want it to be refrigerated. Dinner was mediocre, nothing to rave about, and the wait for our meal took more than hour. After dinner as I was counting the 29 candles to place on the cake, the server then told me that she cannot serve the homemade birthday cake in their restaurant. The reason - because it is in violation of health code AND if people were to get FOOD POISONING from my cake, that the restaurant wouldn't want us to blame them for the sickness. Let's stop here for a second... I worked in the restaurant industry as a server my entire college career and never once did I run into this, or recall reading about this in my food handler's certification. Second, can this be any more insulting? Upset... at this point? YES that's an obvious, but this is not what angered me the most. We paid for our bill, and yet the manager never came to our table to talk to us. I had to walk up to the front reception and ask to speak with the manager. All I wanted to know was why they didn't inform me sooner that we couldn't have a homemade cake at their restaurant. I specifically told him I made comments when I made the reservation. They had many opportunities to tell me: 1) When I received the reservation confirmation call earlier that day; 2) as we entered the restaurant and after the hostess asked if my cake was homemade or not; 3) as I told my server that we have a birthday cake after dinner. The manager just apologized and offered free desert or gift card for my next visit. WHAT NEXT VISIT? - I NEVER WANT TO COME BACK! I wasn't looking to get anything free, I just advised him to make sure he informs his entire staff about this so-called policy so that another customer never experiences this again. This is what I call poor management. If he was to comp any part of my meal this should had done before we paid for our bill. It's a little too late and insulting after the fact. (BTW - the manger is male in his 30's, shaved head possibly going bald about 5'9) The icing on the cake to top it off....as I walked back to my table I heard a hostess ask, "I don't get it, why can't she have her homemade cake?" FABULOUS. We left the restaurant with our homemade birthday cake in hand to Ringles McMenamains down the street and that establishment had no issues at all. We didn't even order food but drinks yes, lots of it. So the question, is this truly a health code violation?
(1)
Valerie W.
I love Henry's. The Happy Hour is one of the best in town as far as food options go. My faves include the Hummus, Sushi rolls, gorgonzolla fries, and the orange chicken. Everything is typically under $5 and is large enough for a meal. The only set back is I wish they would have some sort of drink specials. $9 for a drink is starting to get steap. But the Hot Passion something or other is just plain delicious. The service....so-so. They have changed their restaurant menu somewhat over the years and it's definitely gotten more expensive! Last time I ate dinner here - for an app, drink, and meal for two it was well over $100. Sad time Henry's. Sad times. I'd much rather eat elsewhere for that type of money. Other than that, if you don't mind crowds it's a great place with tons of beer's on tap and you can catch nearly any of the sports games on!
(4)
Brianne S.
I love the atmosphere, they have great beers and some really good food - I had the gorgonzola fries and local greens salad - both really good. I sat outside with the exposed brick everywhere which was really pretty. They have heaters outside. Service is good. It was a really chill, pleasant atmosphere then at 10pm they turned on this loud dance music that I wasn't in the mood for so that's when I left. Spent a good amount of time there though and didn't feel rushed out or anything. I want to check out their late night happy hour sometime.
(5)
Mark M.
In a city spotted with amazing local joints -- this place feels a bit "corporate" and chain-like. The redeeming quality, however, is their selection of draft beer -- from all over (with plenty of local choices). Additionally, that really sweet frozen "bar top" to keep your beer chilled is unique - plus a few points for this! Very average menu - pastas, burgers, fried stuff. Can't say that I'd choose this place over others.
(3)
Christina L.
My husband and I came here on a recent trip to Portland, very nice. We got some beers and the hummus plate. Super delicious. I got a Mai Tai as well , very alcohol-y , Which was good. Service was very good.
(5)
Michele W.
We are regulars at Henry's so obviously we love it! Sammy is one of the most hospitable waitresses we've had anywhere! The food is consistently good and the cocktails are awesome! We had a chance to meet the manager, James, today and he's a real classy guy dedicated to making sure his patrons enjoy their experience at Henry's.That's all a person can ask for when they're laying out good money to relax and enjoy themselves!
(5)
Dan C.
Henry's used to be one the kings of Happy Hour, but when they changed management, things went done will. I find them pretty average nowadays. According to friends, the beer is still great (I'm not much of a beer drinker myself, but some of my friends are big beer aficionados and still think they have great drinks), however the food has really declined. The happy hour burger used to be a great 1/2lb burger, but now has increased in price and decreased largely in size. Quality of ingredients has also declined, and unfortunately the food here is just mediocre bar good nowadays. The environment is still very cool, with a great upstairs room for pool.It is loud and dark, and usually crowded, but most young people enjoy this and find it a positive. If that's you, go for the atmosphere and the drinks, but look elsewhere for quality food.
(3)
Joseph L.
Nice atmosphere. Its a pretty big place with a separate large dining area and a big bar area with open spaces, standing bar stool tables, and cozy booths (that's us). We stopped here for a retreat and a beer during a day exploring Portland on foot. Had the spinach and artichoke dip and a (few) beer(s). It wasn't super crowded on a Friday afternoon, but enough bustle that it didn't feel empty. You could tell they were gearing up for a larger crowd at night come dinner time and beyond. I imagine its a good place to meet some friends. The dip was pretty good, and the beer selection was also good. Service was just ok, but we came at an awkward time. I'd give it another shot.
(3)
Jens J.
I've always liked the term "Doris Day parking." If you aren't familiar with the expression, it means finding a parking spot right in front of the restaurant or bar you are going to, especially when parking in the vicinity is generally gnarly. So how about snagging a Doris Day table at Henry's 12th Street Tavern? Because that is what we did. After bidding adieu to friends at Jake's Crawfish, JP and I walked over to Henry's on a crowded Friday evening. The lower level was SRO jam-packed (the upstairs reserved for a private function). Nonetheless, we immediately found a clean and empty table already set with drink and food menus. And how about Doris Day service, food and drinks at Henry's? Despite being nearly invisible due to the army of revelers standing around us, immediately upon us sitting down, a very nice waitress came over with waters and to take our drink orders. For the entire time we were there, service was perfect! We found that incredible with the size of the crowd. Our martinis, the usual - Tangeray, splash of Cointreau, twist and served very cold, were five stars plus. Because I got to Jake's too late to eat with the rest of our friends, I ordered myself a pepperoni flatbread at Henry's. Perhaps the Shakespeare quote "A rose by any other name would smell as sweet" is appropriate, because Henry's flatbread is what I would call pizza. Pretty good too. But I gotta get a little dig in, and this is with respect to seeing a lighted, cluttered storage area behind the big translucent frosted windows overlooking the mosh pit. I don't know if Doris Day would approve. :-)
(5)
Kelly L.
Great ambiance and wonderful service. The waitstaff and managers were all very friendly and all engaged in making your dining experience wonderful. The salmon on tomato risotto was amazing! The ahi tuna was blackened and too spicy for me. The beer list was awesome and their bar is huge! Great place -a would highly recommend
(4)
Derek B.
Very busy on a Timbers match night but with reservations for 4 we were seated right away. Service was slow. The wait for our drinks was nearly 10 minutes and we had to ask 3 times before they finally served us water. The beers were good, but the mixed drinks were not. The food was good. Overall, I was disappointed with the service given the price. When you charge a premium price you should deliver a premium experience.
(2)
Katherine R.
Disappointed that they didn't prepare my hamburger well done as I requested. Gorgonzola fries are to die for.
(3)
Jason T.
First, let me be clear, I come here only for the happy hour and beer. Not for the service or full menu. While I have issues with the full menu and it's seemingly overpriced average meals, it's truly the service that sickens me. Arriving you can wait anywhere to 1 minute to 15+ to be greeted by a server. On this particular day, a Sunday in the middle of the afternoon, the bar was surprisingly empty. We quickly figured out why, they had to many servers wandering around not helping people! We sat for 16 minutes and left. Not one person greeted us, 7 people passed by our table and it quickly just became a game to see how clueless they were. I really do enjoy the all day happy hour and beer selection, but at this rate, its just not worth going back.
(1)
Taylor H.
GREAT beer selection, full bar, ice strip around the bar for your drinks. But... a SMALL bar area, there are never booths open, just small, tall bar tables so its more of a happy hour place, its just always so busy, and the service is poor. But I don't mind going here if I have to...
My first visit to Henry's was last week for lunch. It is located in the Pearl District of Portland--at the site where the Blitz-Weinhard Brewery brewed beer for more than 140 years. The ambiance is very cozy with warm woods and exposed brick. The food was delish. . .I stuck with a chicken chopped salad that had a great dressing and was the perfect size for lunch. HOWEVER, I did take a taste of my friend's order--the Signature Gorgonzola Fries. . .waffle cut with Gorgonzola sauce on top. . .they were VERY yummy! Finally, one of the biggest impressions that I left with that day was how fabulous the staff was--greeting, serving, and also accommodating any need of my friend with a 7-week-old baby!!
(4)
Lucas P.
I was brought here by my friends and at first glance the entry way was huge! We got in and the ambience was loud (because of the amount of people) and slightly dark. We had trouble finding a table on a Friday night and eventually we did but this place is huge. The waitress, against the odds, still managed to bring us our food and drinks in a timely manner. The food there was great. I had the Pork sliders and hamburger and my friends had the sushi and orange glazed chicken; all were great! You also won't have trouble with a low selection of beer here because it is quite the opposite. It is a bit pricey though for entrees and even appetizers if you haven't arrived in time for Happy Hour so beware. I gave it 5 stars because of great and timely service and excellent interior/exterior looks. The prices are fair due to what it really is: an upscale restaurant/bar in Portland. Edit: I'd like to add that there's also a lot of hot girls on Friday, Saturday nights. Holla fo' a dolla!!!
(5)
Mike S.
Service leaves much to be desired. I've pondered walking out multiple times because I've had to wait so long to pay my bill. Weird as most places cater to you when they see your card come out. Tip time. Anyway, the happy hour is great and they do have lots of beer selections. As a certified Portland beer geek (CPBG), I cannot exactly rave about the selection quality nor rarity but it's above average for a bar in the suburbian vein that it is.
(3)
Robert B.
Recommended by a local business, we discovered a wonderful place with excellent service and delicious food. Salads are plentiful and wonderful. I wish that I loved in Portland, as I would be a regular. People of Portland- you are very lucky.
(4)
Lezley L.
Mmmmm gorgonzola fries, you stole my heart and blocked my arteries. I'd come back just for you. Yes you're in downtown so expect to pay a pretty penny for a mediocre burger but remember it's all about the ambience! And the gorgonzola fries!
(3)
Caitlin S.
The mac n cheese was delightful. Great beer selection. I went there for happy hour on a Saturday. They have lovely cheap food, but if you want a beverage be ready to pay up. I would definitely go back there for happy hour. Our waitress was nice, but certainly wasn't the most attentive ever, which attributes to my 3 star only rating.
(3)
Julie T.
Hands down, one of the best happy hour menus in town! I sometimes dream of the Gorgonzola Waffle Fries. There is everything from a bowl of cheese macaroni to burgers and sushi. Everything is so affordable and delicious. If I can go here every night, I would. Although it's hard to find a seat, especially when you come with a group of people, it's well worth the wait. Everything from the food to the drinks are amazing. I would, however, stay away from the Acai Mojito... everything else is absolutely delectable. This place is always happenin' with huge flat screens on the walls to catch live games, pool tables upstairs, and seating inside and out. This place exudes fun. I can't wait to come back.
(5)
Jack C.
A surprisingly good mojito. Lots of mint, reasonably stiff. A bit on the sweet side. They also have fru-fru mojitos like passion fruit, if that's your style. Been there with groups as well and, while there are TV's galore and people enjoying games, the noise was never such that we could not hear each other.
(4)
Ryan Y.
It's a bit cramp up in the billiards area, but it's the only place that I have found where they serve sushi and pool. Other food is good too. I just like the bar menu and atomsphere. I have never eaten in the restaurant downstairs.
(4)
Aleta F.
I've been to Henry's a few times. Usually just to drink so I know the service isn't the best. But I went on my birthday. I wanted some American food and a beer before heading over to Powell's. I arrived at around 2 or so midweek. I got some great service and ordered the fish tacos. JESUS. They were so good. They were the kind of fish tacos you pray you get when you order fish tacos. I forget what the hubs ordered but it wasn't as good as the tacos. I'm coming back for the tacos. The next time I can come in for a late lunch.
(4)
Gena P.
A certain "hot guy" was working tonight! Looking forward to my next trip to Portland! The drinks were traditional and the food, while let's just say, my eyes are always bigger than my stomach! Leave it to me to order 5 items alone, what do I say, this girl likes options!
(5)
Leslie T.
Gorgonzola cheese fries...that is really all you need to know about this downtown tavern. Waffle fries with melted gorgonzola cheese has now become my most favorite appetizer ever. We went back twice during our very, very brief stay in Portland just for them. We wasted our time and money on the calamari. Just get the fries. Try the sausages and be sure to Hank it up - Hankwurst: Mac & Jack braised onions, applewood smoked bacon fennel kraut, Tree Hugger Porter mustard. They were delicious! The cheddar beer soup was also delicious.The mac and cheese was enough to share. I couldn't finish the dish myself. Now the beers...we were taken here by a friend who lives in Portland after I told her I wanted a chance to taste as many local beers as possible without having to go to a lot of places in my short stay in her city. If you go to the bar the bartender will give you a taste of any they have on tap before you plunk down for a big pint. I tried at least 5 of them during our 2 visits. I had the bartender recommend his favorite pale ale, porter and stout then bought another couple just becaue of the name. All were terrific! I am usually not a big dark beer drinker but these from the local breweries in Oregon have certainly changed my mind. The reason for the 3 stars after this positive review: We ate one meal upstairs where only a couple of the 100+ local beers were available. Every time we wanted a new brew we had to walk downstairs to get it, pay for it and then go back upstairs. Table service was decent but we never did get the water we asked for and on our second trip our server had a huge party at a table next to us and it seemed she totally forgot about us a couple times.
(3)
Alyssa A.
This is becoming my regular Sunday afternoon hangout. The all day Happy Hour makes it possible to fill up on a decent meal and enjoy a good beer for a very reasonable price. After looking over their selection of alcohols I have to say you'd be hard pressed to convince me to order a mixed drink but there is such a great selection of beers that I'm not tempted anyway. My favorites off the Happy Hour menu are the gorgonzola fries and California roll. You can seriously eat a TON of food, drink a few beers and still get out of here under $40. Plus, it's not a bad spot to watch a Timbers game on occasion.
(4)
Ophelia Y.
So if I would've written this a few years ago, I would've rated this much higher. However, the menu has changed since then, and I'm pretty disappointed. I took a friend of mine here because the food was always really good, but they changed the menu to look like Outback Steakhouse or Lone Star or one of those mediocre BBQ/steak chains. One of the best things I've ever had from Henry's was the Pear and Gorgonzola Pizza--such a random combination, such a tasty pizza. They had such an elegant twist to a brewery. THEN the menu changed. And they also got rid of their freshly baked cookies with ice cream. The happy hour menu prices got jacked up a bit higher too. Looks like the place is going downhill... :(
(2)
Andreina M.
This place has an incredible selection of beers and the food is amazing. Be warned though, the burgers are HUGE! I can barely finish the smallest one. This is a great place to go with a group or just for two and it's not too hipstery.
(5)
Ryan W.
We just werent overly thrilled with lunch here. The service was fine-good but the food was meh. We ordered a chix club -- you know when the bread is toasted and it gets so hard it hurts the roof of your mouth for days afterward? Yea. That happened. To top it off the chix was a little dry and too 'charred' for my taste. Tried the pear salad - which was ok. Kinda hard to mess up a salad. What irks me with the salads is they average $16-$18.. FOR A SALAD?? My g/f's sissy ordered the pepperoni flatbread pizza, it was also meh. The one highlight was truly their bean-less chili. Quite good. All in all there are better lunch options in the area. Go for happy hour--skip lunch and dinner
(3)
Misty S.
A few of us went here as out seecond destination on our girls night. It was a Saturday night so it was pretty busy but we were able to grab a table upstairs with no problem. The tap list was pretty good and so was the service. I will have to go back and actually try some food but at that point of the night, I was only there for drinks. Overall, it's a really big place, tap list was good, and it's a nice spot for drinks with the friends. I'll go back.
(3)
Michael B.
It is not a chines restaurant by any means, but the Kung-Poa Chicken is amazing. They also have a great Sunday brunch and Boody Mary Bar :)
(4)
Dian K.
100 beers on tap is quite impressive. I always mention this place to visitors when they come visit Portland. But you rarely see me there. Beer is expensive here. Food is pretty good, especially with happy hour prices. But again, not a place I would go for dinner when I'm looking go out for dinner, there are much better places around. The place is massive, so it's good if you have a big party. A few years ago our office had a dinner party here. Some pool, open bar, food flowing, it was a nice night. Overall it's good, just not my type.
(3)
Jeni M.
Wow. WOW! Woooooooooooooow! My mom and aunt were in town and wanted to eat somewhere nice and close to Powell's so we went to Henry's, where the plan was to meet up with my boyfriend and have a nice family meal. Well my aunt, mom, and myself walk in and aren't greeted because the hostess is too busy chatting on the phone. When she finally acknowledges us she asks if a table upstairs is ok. Uh, ok sure. Well it was kinda odd considering there were more open tables than occupied tables in the downstairs dining area, but apparently we didn't look yuppie enough to be seen in the downstairs area. So while we're sitting in a booth upstairs by ourselves contemplating the ridiculously over priced menu (for what is essentially Applebee's-esque food) we keep waiting, and waiting, and waiting for some one to show up and I dunno, bring us water? Get drinks started? That doesn't happen for the next fifteen minutes. Not feeling like waiting another fifteen minutes to find out if we would ever receive service we walk out. The hostess who's just chillin' with her hands in her pockets doing nothing doesn't even bother to say anything on our way out. There were maybe four tables total downstairs occupied, hardly, hardly busy. I'm not sure what the hell happened, but we kind of assumed the worse. Guess you didn't like the looks of us? Oh well, your loss - Jake's made the $100+ dinner bill that night.
(1)
Aaron F.
Cruised in here last Saturday evening (a rare hot one in PDX) while entertaining out-of-towners. Pluses: *nice ambiance (we sat outside) *good happy hour selection of food *good location in the Pearl Negatives: *terrible service *slow service *terrible service *slow service *terrible service After being seated, in relatively short amount of time we placed our order. Drinks came somewhat timely - except my brother's. He ordered a Walking Man. "Sorry, we're starting another tap. I'll bring it to you". He waited. and waited. The food arrives and my brother still hasn't had his first beer (~ 30-40 minutes at this point). "Sorry about your beer. Let me go get it". She runs back to retrieve it and drops it off on the fly ... "Here ya go!" and jets away. My brother (major beer aficionado) looks down and ... it's FLAT. After about 10 minutes he finally flags the server down. After letting her know the beer is flat, she says "Yeah. Been having trouble with that tap." At this point, it's been 45 minutes since ordered his beer, watched us get our drinks and appetizers, and then finally delivered FLAT beer. My brother "just get me a beer - NOW". Problems arise but any decent server with one week training should know not to deliver a flat beer - especially after not bringing any beer to the customer when his fellow patrons all got theirs. Bad form and inexcusable in the service industry.
(2)
Katie C.
My boyfriend is a big fan of beer and I was looking for a place to take him on his birthday that had a great taplist, but wasn't just some bar. Henry's fit the bill and we really enjoyed our meal, eating way too much. Tap list does not disappoint and the portions were sizeable. I had the salmon which was ok for a place like this. My boyfriend had a burger (loved it) and the gorgonzola fries. Wow, those fries. If only they put MORE gorgonzola on them. We shared the calamari which was also tasty. My boyfriend already wants to go back for happy hour. My one complaint was where they sat us. I made sure to call ahead for a reservation (I didn't want to not end up with a table on his birthday) and when we arrived it wasn't crowded and there were plenty of two-seat tables/four seat tables. However, we were placed upstairs in one of their giant booths. We either had to sit awkwardly far apart from each other or next to each other which put us awkwardly far from the waitress and out of the light. I definitely would have appreciated another table.
(4)
Mat R.
My go-to spot in the Pearl. Took my now-fiance out for a day out in Portland and this was one of our first stops. We always come back when ever we're back in town. There are a ton of great things about this place: - Insane beer selection - Quality quality happy hour! - Dark, modern upscale interior and overall fun vibe - Stiff drinks - Awesome grub (never had something I didn't like there) Also, the GM (or possibly the owner) came by to greet us on New Years Day and gave us a $20 gift card. The same thing happened when we went to Portland City Grill that evening, as they're under the same umbrella of ownership. This place is rad.
(5)
Matthew C.
Had I rated this place 5 years ago, it would have recieved an instant 5 star review. See, I had a system: 1) Show up before my buddies, order and knock back 2 lavender Martinis. God those things were delicious. 2) Hit on Waitress, because you know..that *never* happens. 3) start drinking beer. Be the hero that got a table when friends arrive. 4) Get shot down all night by girls looking for a scene, while ignoring the perfectly cool chick that keeps asking me about mundane topics in an attempt to strike up conversation. Don't realize it until I was too sloppy to put a solid sentence together. 5) Leave behind a vapor trail of booze that led straight to my apartment 4 blocks away. 6) Wake up and SWEAR that wouldn't happen again. Rinse and repeat the next Thursday. Having been many years since I've been here, I was a bit nostalgic when a couple of work colleagues invited me here for dinner. You know, the food. It dawned on me that outside the Ahi Tuna appetizer, I've never *really* eaten a meal here. Oh the Intrigue. I picked a pint, decided on the bangers and mash, and struck up conversation. The banger was passable, but really wasn't notable. The mash? not good at all. Give me a pile of mashed potatoes, and I usually and you usually make sure you get your fingers back. These though, they were flavorless, a little on the cold side, and *really* expensive. For 15 bucks, I expect a sausage and some mashed potatoes to leave me scraping the plate, instead of debating on whether to bother taking the leftovers home to the dogs. So why just the two stars? For the price of the place, the food should *really* be better, and give me the same budget, I can easily find you a dozen places that truely are. In fact, the only thing that's really gives this the extra star is the beer selection, which while vast, never seems to drift too far off the beaten path. You'd think for a place with that many taps, you'd have a curve ball or two ready.
(2)
Chad H.
I love this place for the beautiful people around, and their happy hour is so choice. Yeah I'm bringing it back, Ferris Bueller, Bueller, Bueller... Definitely love their food and I highly recommend you go here and try it out. MMMM, Beer Cheese Soup, Waffle Cheese Fries, so bueno, and in a great location. If they are ever too busy cross the street and try out Jakes happy hour. ;)
(4)
Erin H.
I liked the food, our particular server seemed to be in quite a grouchy mood that day but the others seems nice enough. We ordered drinks and some appetizers from the HH menu. Great HH menu! I was excited to see California roll on there, and it was really a beautiful roll! We also had the artichoke dip and some chicken strips, all delicious. We sat in the bar area, lovely ambience, fancy/hipster thing going on, it is Portland after all. We entered through the main restaurant and after telling the hostess we just wanted some HH items she went us through to the bar, the restaurant looked very nice, on the fancy side.
(4)
Karyn L.
After a long day of traveling around parts of Portland for work, I got to sit down for some comfort food at the tavern. Calamari, huge onion rings. beer soup, fish and chips (yes- you can DEFINITELY taste the beer batter) and a lovely, super delicious fruity cocktail. Our waitress was more than attentive and nice. She was on top of it with a great attitude. Restaurant is walking distance to a few other places in the Pearl. Would love to come back again!!!
(4)
Chad Y.
What is not to like about a place that has over 100 beers,ales, and ciders on tap!? No seriously...that right there warrants four stars. They also feature a very stellar menu that warrants it two more stores. Wait...Chad, 4+2=6 stars, so why are you giving it only 4 stars? Well...the service was little bleh and the legnth of time we waited for our food and drink just makes me deduct 2 stars....still it is really good! I already mentioned the 100 beers on tap, however they also feature a great menu showcasing Pacific Northwest products on an american fare menu. The burgers were moist and juicy...and let me just say. I could make a meal out of their waffle fries with creamy gorgonzola sauce. No seriously...order it and you will not be disappointed. How could anyone be disappointed by something fried and covered in cheese? Anyway...service was little spotty and we often had to find our waiter and place our drink order. Also it took almost 10 minutes from the time we ordered our beers till we got them and the restaurant wasn't even that busy yet. That pretty much sums it up for me on that one... Location is convenient in the pearl district and its size does fill up so be sure to go early if you can.
(4)
Wally H.
HOLY CRAP!!! WHAT HAPPENED? i've not been to Henry's for about 2 years. What a difference a couple years make. Did Henry's change owners and/or management or just the menu? I absolutely hated the food! This was a Mother's Day thing and I was embarrassed that my wife and mother n law thought the food was terrible. They ordered the bleu cheese burger and I had that $17 burger that had that sweet and hot jelly. Yuk,...never again! Had that chocolate brownie sundae,...Yuk,...never again! I Thought sundae's had ice cream in them not just 2 pounds of whip cream. Also I was really unimpressed with the young girl that seated us. A cute little thing but absolutely rude with zero customer service skills (mommy and daddy must still pay for her iphone with the pink case).
(1)
Holy-foo' X.
Aw gee. Almost hate to bump their number of ratings from too-cool-for-school numero 420.... $27. That's how much they charged for supper-- tip not included. For that, I got a humongous very attractive looking burger ("Hank's Stuffed [THE BEST BURGER EVER], replete w/Smoked mozzarella, pepperocini and Mac & Jack braised onion stuffed, ripe tomato, "Tree Hugger Porter" mustard, green leaf, and brioche bun" boasts their menu). Nowhere in that description does it mention they serve the patties to you rare, and I mean completely pink and drippin' red. I specifically ordered "medium well done". At times like this I wish my cell phone had a camera. I refuse to buy a fancy-shmancy phone, b/c I'm such a butter fingers and have been my entire life... it'd only be a countdown till I broke the thing. Strangely, I never drop the el cheap-o ten dollar phone.... Back to Henry's. For appetizer I had the calamari, and I'll share the blame here; I definitely should have asked ahead of time if it was breaded---it is, and heavily at that. After having the sublime calamari at Enzo's and di Prima's (super lightly breaded and no breading whatsoever, respectively), I can simply have it no other way at this point. The service was fast and friendly, they offered several unsolicited compliments, and the presentation both of their bustling, trendy bar, and of their carry out, each earn them stars. As to the food itself, I would NOT come back to Henry's specifically to dine.... not on the basis of what I've had so far, and not at those prices! Perhaps if Groupon offered a deal, or someone else was treating, I'd try something else from their menu....
(2)
Nikee W.
I've waited a long time to write this review. The first time we went to Henry's we had a slew of tasty beers and mixed drinks and the food was amazing. I was concerned it might have been the amount of beer we had consumed before eating that made the Gorgonzola fries and California rolls seem so stellar, so we made a return trip a month later. Our second time around we went on a weeknight and ordered a few different items from the menu. I should mention that we almost always go during happy hour, so the dishes I have tried are mainly from that menu. Again, great experience. The food rocked my world and the beer was great, and served from a nitro tap which is a personal favorite of mine. The third and most recent trip was on a Saturday night and the place was crazy busy. It took about 10 minutes for us to scope out a two top table paying there bill. We got lucky and snatched it. Seating can otherwise be an issue as they are usually busy and it's a free for all. We got several of our favorite happy hour treats, and a tried a couple new beers on tap which was all around enjoyable. Somehow, all three trips we have gotten the same waitress and she has been awesome. She should teach seminars on how to be an awesome waitress because this girl has got it down. Really the only thing keeping me from giving this place 5 stars is the seating issues and the prices on there beer. They are a bit on the high side but I feel like the low cost of the happy hour menu combined with the huge selection of beer on tap makes Henry's on of our favorite places to visit.
(4)
Dan B.
This is an enjoyable experience; a great bar with some fantastic design, along with wonderful food and an extravagant drinks list. Their service is very good, and the overall atmosphere it generates makes this a recommended place to visit.
(4)
Pro P.
Great place. Good Menu. Great selection of Beer. It is on the higher end of the medium price range for the food. I've had their steaks several times and they always get them right to what I asked for - medium well. They have just a touch of pink left. Most places are hit or miss when I order. I am a big fan of Guinness. It is always fresh and on Nitro. I would suggest making a reservation on Friday night or Weekends. I normally use an app on my phone to make the reservation quickly and easily.
(4)
Ashley C.
The boyfriend and I stopped in to try somewhere new. Our server was very friendly and helpful with the beer selections. I'm not a beer drinker, and when I decide to drink a beer on occasion I tend to like "sweet" beers (anything raspberry, sign me up!). My server recommended the Lost Coast Tangerine Wheat. It was surprisingly good (so much that I even remembered the name)! And to my surprise, I even liked my boyfriend's selection which was the Franziskaner. We will definitely come back and explore their menu a little more!
(5)
Curt L.
I had been here before.....but did not remember until I saw the back bar that has the ring of ice that encircles the entire bar top. Really cool (or should I say cold?) Lots of nooks and crannies, clean, dark, woody. Really first class place. The beer was forcing me to have a burger and what better choice than Hanks Stuffed (The Best Burger Ever). That is how it is listed on the menu. Smoked mozzarella, pepperocini and Mac & Jack braised onion stuffed, ripe tomato, Tree Hugger Porter mustard, green leaf and a brioche bun ($13). Did I mention the gorgonzola waffle fries? No? The gorgonzola waffle fries are delicious!
(5)
Kellee M.
I've eaten here a few times and have concluded that the service is pretty great, the beer selection is great and the food is good. With regard to the service; each time we've been in we have had a baby and/or toddler with us and the hostess and waitresses were all very accommodating to our strollers and needs. I will say that we were seated in the open area to the left when you walk through the doors and I didn't like the atmosphere there so much. I prefer sitting in the area to the right of the doors. However, it worked for our group so I'm not necessarily complaining. For other moms with babies, it is also worth mentioning that there is a changing table in the ladies room. I had their veggie burger and thought it was better than other vegetarian burgers I've had at other local brewpubs. I also had a salad, but didn't find it particularly special. I probably wouldn't order salad here again. The Gorgonzola fries are also good, but very rich so they are better shared. If I ate too many I know I'd feel heavy and sick later! I like trying different beers and Henry's has a plethora to choose from, so that makes me happy! All in all, a good place where I will likely return.
(4)
Christopher S.
I rate the food between 3.5 and 4stars. The Calamari appetizer was the best I have ever had. Great beer and wine selections along with excellent service. There were four of us and we all enjoyed our entrees. Nice bar, nice crowd, good vibe, happening place. Good price/value relationship.
(4)
Casey N.
Good beer list, decent food.
(3)
Jeffrey S.
12th Street knows what's up. I had the Gino's Philly Cheese Steak sandwich. It seriously might be the best sandwich I've ever eaten. Picture this. Flat top chopped tri-tip, Mac & Jack braised onion and peppers, roasted mushrooms, Sharp Tillamook Cheddar, on a soft Italian roll. It's friggin amazing!
(5)
Frank G.
Trendy and classy. FANTASTIC bar selection, very polite and professional bartenders. I loved the frozen bar rail, that's one of the cooler things I've ever seen in a bar. You HAVE to have the Big Sky Moose Drool, that stuff's amazing!
(4)
Melissa F.
I adore this place! My best friend lives in Portland and I always make him take me when I visit. I usually don't like restaurant salads, but this place has the best salads ever. The gorgonzola fries are perfect! Everything I've ordered is delicious. The beer selection is awesome. Pretty much any genre of beer you want, they'll have! So there are two sides: the fancypants-looking dining side (not as foofoo as it might seem) and the "tavern" side. The bar side gets pretty crowded and loud during sports nights, but the energy is awesome and infectious. If you are looking for something quieter, then go for the restaurant side. :D
(5)
T T.
Stay Away. Terrible Service and rude. Was with a group who had spent a few hundred dollars on food and drinks over the past two nights, and when they realized we only had our Canadian drivers licences for ID (we are in our 30's) they kicked us out. Funny that no other establishment in Portland had a problem with our ID. Winston Wells (The GM) made no effort to apologize for this ridiculousness. The food was bad and we found much better places afterwards.
(1)
Allie R.
If you manage to snag a table for happy hour, order the gorgonzola fries and a Vertigo Brewing apricot ale (only on tap at a few places in Portland, so it's a special treat). They don't have drink specials on happy hour, but the food is excellent, and I always enjoy the ambiance. This was one of the first places I started to frequent when I moved to Portland, and I still go there often with friends and family. They also take OpenTable reservations for dinner, which is hugely convenient, and their burgers and salads never disappoint.
(4)
David S.
I am rating this as a beer place. I can't believe I haven't read anything in the reviews about the strip of ice running around the bar to keep your beer cool. The bartender was pretty friendly and I didn't notice anything about the prices being overly expensive. A place like this will make it hard to go to other bars when I am in Portland.
(4)
Patti F.
Like beer? - there's probably 100 to choose from on draft. Like burgers? They look huge (this veggie doesn't eat them, but my carnivore friends love them) Like sushi - the seared ahi appetizer is very nice Like CHEESE? - Get the gorgonzola waffle fries. Make sure you go with a friend because if you eat this all by yourself, you will feel like you ate a bus (and look like it too) Like halibut? The parmesan-crusted halibut is a winner everytime, and the garlic mashed potatoes don't suck...they rock.
(5)
Linley S.
Been here a couple times and it's always awesome. I made a reservation and had a party of 9 people and the service was excellent. Our food came quickly, waiter checked in with us often, I even got a free sundae for my birthday :). I recommend the Mac and cheese and the Gorgonzola fries.
(4)
T. T.
Diners: I'll keep this simple - going to Henry's is a complete waste of your time and money. Their food is average at best. There's too many incredible places to eat in Portland to waste a single meal eating here. But the staff - the most rude, arrogant waitresses in the city. They act as though your eating there is an incredible inconvenience to them. I could write all night about my past experiences but tonight's is the last time I will "burden" Henry's staff with my dining needs. Goodbye, Henry's and good riddance!
(1)
Liz T.
Cheap happy hour food. You can't beat $2 Mac N' Cheese or $3 Pizza Too bad it doesn't apply to the drinks, but they do have some interesting combos, the lavender martini was a delight! The place looks like a good happy hour spot after work for the young professional, unfortunately it is out of the way for afterschool happy hour for the graduate student.
(3)
Andrew G.
I dunno. A roommate and I were both without Thanksgiving plans so I made a reservaysh for us at Hank's. I've been here a number of times and usually had decent meals. I sadly made the plans before knowing my roomie is not a carnivore. I'm sure I could have found something more appropriate had I not been looking for a place that served a turkey dinner. That being said, there were a number of meat-free options on the menu so it wasn't a dealbreaker. We started with a hummus plate which was pretty darn decent. She got mac & cheese, while I had a salad and some chili. We both had a brew or two. I stuck with Guinness, as I am their down bitch. My salad was fine and the chili...interesting. It was complete meated. Aside from the toppings, I don't know there was anything in it other than meat and seasoning. I guess it just wasn't what I was expecting. I finished neither item. Now, this may be a reflection on my changing palate, but everything just tasted...corporate, if such an adjective can be ascribed to food. The flavors and quality just seemed streamlined and safe. Not that I need to have my tastebuds challenged at every meal but nothing really stood out. I did appreciate the ease of making a reservation on T-day via OpenTable. That definitely relieved a lot of stress about finding a suitable restaurant on short notice. I'm not sure how that plays into my star rating, though, just because my through underwhelmedness of the whole meal is really what is prevailing here. I'm not going to be in a rush to go back. They'll have to somehow scrape by despite losing my, at best, yearly patronage. Godspeed.
(3)
Billy B.
Food was awesome service was awful! When you order a burger with no mustard and get one covered in it it's a little upsetting and makes you suspicious what your server actually listened to... After telling her hey I don't want to be a dick but I ordered this with no mustard and she tells me ok we'll remake that for you ;) I told her no (not trusting what "remake it" meant) then still getting it on the bill... Not planning on coming back soon. Sad cause Henry's is an awesome place
(1)
Melissa S.
On February 13 we made a reservation for 13 guests because we were having a bachelorette party on 3/29/14. Everything was great until they called and confirmed. They had our time wrong as well as the amount of guests. We confirmed with them the correct details and thought all was well. Thought being the operative word. When we arrived for our 4:30pm reservation, they seated us at this little table. The waiter came over and asked how many we were expecting and we told him about 12. He told us no, that our reservation was for 8 people. We asked to speak with a manager and he was not very helpful. He pulled out the reservation list and basically told us we were wrong. We asked that we be seated at a bigger table and he told us that because they are full, we had to find our own. So we trekked it upstairs and found a few tables that we pushed together. At this point we were frustrated because it was already 5:20p and we had to be on the shuttle at 6:30. The waitress came over with the manager and told us that we can't sit there because it was reserved. We told him he needed to leave the restaurant at 6 and he didn't tell us where to sit. so he told us that we had to leave by 7. The waitress took our drink orders and our appetizer orders and left. We didn't get drinks or appetizers until 5:45. We shoveled the food and drank the drinks and left. The waitress never asked how anything was, nor did they apologize for screwing up our reservation and our dinner plans. Needless to say I will never recommend Henry's 12th Street Tavern to anybody again. Their customer service is deplorable and they need a change in management and wait staff.
(1)
Joyce J.
I don' t know how this place usually is but I went on Labor Day and had one of the worst meals that I ever had in Portland The server was clearly under-staffed and she was apologetic about the slowness; nevertheless, I feel like the management should have done a better job with holiday staffing. The food really didn't help to improve the experience after waiting forever for our root beers (I also expected the place to have root beer on tap like most breweries but they came bottles instead). I had ordered the pear salad with walnuts and grilled chicken on top. The portion was enormous but the salad was very mediocre and my chicken was poor grilled and sliced. I packed the salad home because I had so much of it left. I ended up throwing it away anyhow the next day because looking at it brought no pleasant memories and I just didn't have resolve in me to eat it. Overall, I would say skip the place, the ambiance of the place is nice but everything else is just so plain that there are better alternatives in Portland.
(2)
Mike J.
Enjoyed a happy hour stop here. It was super busy, no seating at the bar - and it's a big bar - but we were lucky enough to get a small table. The happy hour menu is good, not great, but what really sets this place apart is the beer selection. I'm not sure how many beers they have on tap, but it's got to be close to 50. Service was good considering that the place was really busy. It's gets a bit loud when it's busy, so we had two rounds a couple of appetizers and decided to move on. From my perspective, it's the beer selection that sets this place apart - the appetizers we enjoyed were good, but not remarkable.
(3)
Eva G.
Nice atmosphere and good food. Gets a bit loud and crowded on Sat. nights, but worth visiting. Excellent service! Cute little bar and dance floor upstairs.
(4)
Chad M.
Went here for a dinner for work. We had a lot of food and I tried a lot of different stuff. It was a busy Friday night at 7pm. Our booth comfortably held our group of 7 and that was OK. Server was friendly when he was there, but he was very slow and we had to track him down at least once. They were slammed true, but who isn't in that area on a Fri night? Appetizers were all pretty good - had the gorgonzola fries that was decadent and delicious. I had club sandwich for my my meal and it was just OK. I've had some really good clubs and that wasn't one of them... it wasn't that bad though. My coworkers who were visiting from an overseas office weren't really taken by their meals... again just OK. Main complaint - it was CRAZY loud in there. I don't know what they can do about it, but there must exist some company somewhere that will come in and put in some sort of sound technology or dampening stuff that can make it better. We were all shouting to be heard by the person two seats over. It made for a fairly unpleasant evening conversation wise. I'd go again to try some of the rest of the menu, but I'm not in any hurry to do so and I'd go on an off night for sure. I haven't explored the bar/pool table area yet.
(3)
Yannie Y.
Well, Hello There Henry's Tavern; [+] Been a while since I've been here. It's still pretty hoppin' with the lively nightlife. Came here with a group of five around 11pm-ish or so to get some yummy drinks and food. I ordered the Wyder's Raspberry Hard Cider and it was delicious! I love, love, love this drink. My girlfriend got the apple cider and it was very tasty as well. Service was good, we mainly kept to ourselves as we had a lot of catching-up to do. Food was prompt and tasty, especially the fries. Oh boy, what were they called? Signature Gorgonzola Fries. It was bomb! It's a must get, if you haven't already tried this from their happy hour menu! Another winner was the 'traditional mac and cheese'- also delicious! [-] Although the first tray of fries that came out, the chef was a bit stingy on their creamy Gorgonzola cheese/sauce. All we got was a few sprinkle here and a few sprinkle there. Seriously dude, it doesn't hurt to drizzle some here and there, so the fries in the corners and the sides get a share of the cheese. This way, I can eat more elegantly in front of my friends without having to scrap the sauce off the plate. Thanks. [?] Yup, a definitely, a must go for HAPPY HOUR for cheap food and good drinks! By the way, DO NOT order the sushi here, the rice tasted like it was it got pulled out of the freezer, thawed and warmed before serving; N-A-S-T-Y!
(4)
Brie S.
Went here for lunch recently. Food was good... but boy is it expensive and the service leaves something to be desired. Also, the number of stairs make it very un-ADA/stroller friendly. I much prefer Deschutes Brewery down the street. Better food, much more reasonably prices and better atmosphere (it's dark enough in Portland, do you need to put us in a room with few windows and low lighting in the middle of the day?)
(3)
Tom W.
I don't get into the trendy Pearl District much, but when I do, it's often to go here. It's all here...ale selection, nice atmosphere, great service, wonderful food. (I am referring to the bar here, having never eaten at the restaurant.) Happy hour gnoshes are fantastic. I love the ice thingie that rings the bar, great place to rest your pint between sips. Outside in summer is unique....very "industrial," yet quiet and atmospheric. Very upbeat, welcoming service any time of the year. Go there!
(5)
ThomasE L.
After a day spent with some colleagues interviewing prospective employees, I needed liquid refreshment. Someone suggested "Henry's". "Where?" I ask. "Henry's?" Quizzical looks all around. As they explain to me where and what, I'm still befuddled. "You mean at the old brewery?" Cue a resounding, "YES!" from the group. "Oh, right...now I know." Not having lived back in Portland for too long, I had forgotten that after being bought out, Henry's became a centerpiece of urban renewal. I'm glad I remembered. What's your poison? Beer? Check. Something like 100+. On tap. I spent far too long perusing the menu, thought the waitress was going to punish me by bringing a Miller Lite. The array of choices was near-overwhelming. Shell-shocked and near drooling over the wide variety I settled on an old favorite and was rewarded by a wonderful pint of Fat Tire. Food? Check. Cheap bar food for happy hour. Atmosphere. OK. After talking all day I didn't like having to shout above the din and the marginal type person who kept choosing 80's music to blast over the bar. But it was fine. Nothing a little alcohol couldn't fix. Service. Fair to middling. Not horrid, not perfect. But just fine. Will I be back? Ya' think? I still have 99+ beers to try!
(4)
J M.
Sit at the bar and play with the ice strip. Great HH. Tons of beers on tap.
(4)
Ryan H.
I love beer, so naturally while I was staying in the area I was compelled to visit Henry's and their 100 beers on tap. Overall, I had a good time and enjoyed some tasty beer and food. First, the positives- The five beers that I drank were very soothing to my soul and the selection was pretty amazing. We ordered garlic fries and some kind of spinach dip- both of which were better than any food I had had in a while. The server was friendly and knowledgeable when it came to beers- which I find to be a rarity, even in places such as Henry's. The reasons why only thee stars are filled in- while I understand that places with 100 taps will occasionally be out of beer, this place was out of more than it actually had. I drank five beers, but ordered 11. It was a Sunday and not very busy when I went, so I don't understand how this happened. After we were there for about an hour, the soccer game let out and the place began to fill up. When this happened, we were pretty much ignored by our waitress. Even when she did serve us, there was no small talk or eye contact. Portland is a great place with no shortage of beer joints, but I will definitely give Henry's another chance
(3)
Amanda N.
I went here last weekend with my boyfriend, his sister and her husband who were visiting in town and I loved the way the restaurant looked. It had great decorations with dim lighting which made for a good bar experience. However, once we sat down everything changed. We sat on the patio and it was packed, to say the least. There was only one server and although they had a good beer selection, it took almost 20 min just to get our drinks, not including the 10 min wait it took before our server came over and greeted us. With that being said, the server was very accommodating and gave us a plate of Gorgonzola fries for free! The fries were delicious (highly, highly recommend) and the server really did seem to care, which made up for the waiting. Overall our meals were good and the environment was inviting, it just seemed a little understaffed that particular afternoon.
(4)
Gregg A.
Henry's is great for everyone and a nice and easy place for the evening. If you want to just head out for dinner, they have great food. If you want to go somewhere to play pool, they have a huge separate bar area upstairs with TVs and pool tables and a great atmosphere. If you're looking to hook up with someone new, this is definitely the meat market type atmosphere in the bar downstairs. There is also a huge projection TV in the main bar area, which is great for keeping an eye on, but it's really too loud in there to watch a game so I wouldn't recommend it. Of course I love it because they have billions of beers on tap! I would recommend trying the Chimay on tap...it's delicious! A true Belgian beer with a little kick to it and high in alcohol content. In the summer they have an outside eating area in the bar which is perfect. Overall it's a great place to get together with the friends for the evening and you're very close to all the other great bars in the area as well, so it's easy to walk from here.
(4)
Angela K.
Came here after dinner to have a drink with friends. It was really busy but we managed to snag a table at the bar section and had only a round of drinks and left. I had a passion fruit mojito which I would have to give 3 stars. It was A-OK. I felt like the drink was way too sweet and not in a good way. It tasted very syrupy but I guess the mint leaves made it a little better. I don't think I would order this drink again. I probably should have ordered from their variety of beer taps. The ambience was chill. It was very crowded but it was pretty dimmed inside. I think I may give this place another try when I visit Portland in the future. TIP: -If you sit at the actual bar, there is an awesome ice block that perimeters the bar top so that you and your buddies can keep the drinks chilled!
(3)
Laila H.
Great Happy Hour! Good selection of beer. The Mac n' Cheese is awesome! Bartenders and wait staff are amazing.
(5)
Npr M.
I really like the ambiance at Henry's, it looks like upscale, happening place. Gorgonzola fries are delicious, pita & hummus, mac & cheese are awesome too. My friends and I always had great time there at late night happy hours or after First Thursdays in Pearl. I really like the big screen projector. Why 4 stars? sometimes it gets so packed to find tables and can get very loud.
(4)
Michelle H.
Oh Henry, if it weren't for your massive beer list I probably wouldn't be all that intrigued. A man with a beer list that massive shouldn't be ignored. Is that shallow of me? Seriously, I love that beer list so much I could marry it. That's right. I said it. I didn't even have to sample your beer the night I frequented you, but I fell in love anyway. What kind of girl does that make me? Your decor is kind of a mishmash of borderline dim-sexy and sports bar, but who am I to judge? The happy hour doesn't include drinks, but the food was cheap. And cheap is good. It's not all typical grease fest pub food either, which is refreshing. I don't know about you, but beer and grease just don't do it for me (long beer lists do, but I think I already established that).
(4)
Glenn G.
Huge selection...visually appealing...love the ice rail for keeping your drink cold...a bit too spendy for my taste but they aren't claiming to be a working man's bar.
(4)
Linh N.
If you like beer, this is a great place to take your friends for happy hour and socializing! It's been awhile since I've been in the night club scene partying my tush around, but this was defnitely the place to pre-funk before you hit that club with your friends. The second floor includes a sports bar with pool tables. There's usually some nice people to look at here--including the bartenders on the weekends! You'll find your business workers here in their suits during the 4-6pm happy hour. This is a nice trendy spot where the crowd is going to be a little bit older and sophisticated. They have an impressive list of beers on tap for you to be undecided about for a good 10 minutes and some delicous cocktails that will tingle your taste buds--especially the ones with jalapenos. The happy hour menu food is pretty good and there's a nice variety to choose from. A must-have to eat is their Signature Gorgonzola Fries! I've been here a couple of times for dinner and it's pretty good too, but I usually like to come here during happy hour for the food, people, and service.
(4)
Lauren J.
I used to love Henry's, it was our "go-to" bar for a girls night out on the town. After my experience there last weekend, I am not sure when I would return. I went with 5 friends on a Thursday night, understandably a busy night. Our seat on the patio was perfect, but they said they couldn't give us menus because they were short. Our waiter finally came over, and asked what we wanted to order, and we had to remind him we still had no menus. He brought over 1 drink menu and 1 dinner menu. My drink was horrible- warm, with hardly any flavor. I ordered the pear, walnut and manchego cheese salad. I had to ask if there was cheese on the salad, there was maybe 3 small shavings. I was very disappointed in the whole experience. It was the first time I did not love my cocktail at Henry's. I am hoping it was just an "off night".
(2)
Meredith M.
I've had a gift card to this restaurant for almost 6 months and have never used it. I decided to today with my sisters visiting from out of town that I would finally use it and take them out to lunch since we were heading down to NW Portland anyway. Upon arriving the bar area was completely empty on a Saturday at around 1pm. I found this a little odd because usually there are at least some people sitting in the bar enjoying lunch. Anyway, my two sisters, husband and I immediately got carded by the somewhat surly waitress. She wasn't very friendly at all and hardly smiled. I didn't catch her name because she didn't have a nametag. We ordered beverages. Husband and I ordered iced tea and sisters ordered water. The waitress seemed upset we didn't order alcohol but I don't know why that was a big deal. Drinks came fairly quickly and we put in the orders. Sister #1 had a mediterranean chicken sandwich, sister #2 had a grilled romaine salad with chicken, I had the Danish Blue Burger, and Husband a bacon cheese burger. The food came fairly quick but the waitress got my sister's order wrong and forgot the to bring her the chicken for her salad. My sister told the waitress but she didn't apologize but the chicken came out a few minutes after we pointed out the mistake. The food was mediocre at best. My burger had way to much of their famous "blue cheese sauce" on it to the point where it didn't taste that great. Husband said his burger gave him a stomach ache. The sister with the mediterranean chicken sandwich didn't have a complaint so that may be the safe item to order when going. I think what I didn't like the most was the waitress she was very unpleasant. She made us feel like the restaurant didn't want us to dine there and it was a hassle to take care of us. But it wasn't just to us it was to all her tables. I couldn't help but wish I had the other waitress across the way who was laughing and smiling with her customers. Won't be back again and hopefully I don't get another gift card.
(2)
Lauren G.
The best Caesar Salad of all time!!! I can't say enough about Henry's grilled Caeser... it's light, fresh, zesty, the perfect little lunch or dinner. It's an actual addiction. Every time I order it, the person sitting next to me at the bar asks what I ordered.
(5)
Chris C.
SlllllllllllllllllllllllllllllllllllllllllllllllllÂlllllow service. Painfully slow in fact. The sidecars I got were satisfactory but once you were done with your drink you pretty much spent the next fifteen minutes being completely ignored.
(2)
Leah N.
Never having been here, I was excited when a cousin started her night of debauchery (bachelorette party) here. There was a huge group, over 30 people, with more coming in all the time, but they did a great job accommodating everyone. The whole place was wall to wall packed, and the service was not surprisingly a bit slow. Their wait staff seemed pretty on the ball considering. The food was average. I ordered appetizers, one (onion rings) delicious, the other (hummus) over seasoned. My husband ordered a burger, which was pretty soggy. My many many beers were all lovely though. I snuck into the bar at one point to check it out, it was CRAZY busy. I'm not a fan of being packed into a place like a sardine, but I'm sure some people are into it. An average experience overall, but I would go back for the beer selection and the atmosphere, on a non weekend night.
(3)
Tiffany B.
Have been a few times here, once for just drinks and again for dinner. My halibut was a bit dry, the roasted vegetables a bit too salty, but the rest was good. Could use some improvement on the food... but the drinks are right on, as is the atmosphere...fun place to hang with friends for drinks, but that's about it.
(3)
Sheryl J.
Ok, so it doesn't matter how much you spend at Henry's, they will not validate your parking. But they are very "helpful" and tell you to "go across the street to Whole Foods because they will validate your parking even if you just buy a pack of gum." Hmmm. Spent $45 at Henry's. Other than that, food was fine. Liked their chopchop salad. Pizza was good.
(3)
Tim O.
Most trips to P-town include a trip to Henry's. Not necessarily the best place in town for the food and the drink, but it's a perfect gateway between downtown and the Pearl. Good HH and friendly staff. What else can you ask for in a pit stop?
(4)
Zara L.
Wow, people sure are opinionated about Henry's! Most places in Portland don't seem to get as much review love, but considering Henry's central location in hipsterland, I guess it makes sense. I first went to Henry's for a meeting of a design organization I belong to. It was during Happy Hour, but we met in the billiards room so we'd actually be able to talk. I walked through the bar on the way in, and it was a total zoo. I don't know how anybody gets anything done in there. We ordered from the billiard's menu and everyone seemed pretty happy with the food. I know I was happy with my onion ring tower! But I was bummed to find out they only have a limited selection of beers up there and wasn't smart enough to take a walk down to the bar to pick up a pint of something I would have enjoyed more than whatever it was I got. I went back last week with my man for lunch. We sat in the main restaurant area in a cozy booth. We couldn't hear the conversations of the people on either side of us for once because the booths are spaced nicely. I got a half grilled cheese and ham sammy with fries and a salad for $8 which I thought was totally reasonable and pretty tasty. My hubby got a turkey sandwich. Our server was great but the girl who delivered our food forgot to bring us ketchup when we asked for it so we snagged some from an empty table across the room. Best thing about Henry's: they have Boddington's on nitro! W00t!
(4)
Jeanne W.
The food is overpriced, the atmosphere is very corporate. There are too many better places in Portland to waste my time here again.
(2)
Blake I.
The menu may have been tweeked a bit but still not the most vegetarian friendly offerings but you will get plenty of food for minimal costs during happy hour. Took a meat eating friend and he thoroughly enjoyed the hot dog slider while I indulged with the Waffle Fries. No one does fries better than Henry's.
(3)
John E.
I see a lot of polarized opinions, and I was polarized walking by...the outside facade is a social filter, screaming, "Expensive. Uptight." I am glad I got past all that: I and my friends loved this place. Nice lighting, not too loud; diverse crowd of shiny people, tourists, folks. I missed happy hour (and couldn't wait until 10pm when it started again) but dinner didn't bankrupt me. Service was pleasant, especially given the number of patrons. Excellent beer selection and well-balanced drinks. This place is approaching the Platonic Ideal...What more do you want?
(4)
Christy S.
I have avoided Henry's for a long time. Not really my scene. But, I went with a large group the other night. The food is actually pretty good, as is as the extensive beer list. I had a really good and filling pear, prosciutto, chicken salad. I tasted the cheeseburger, fries, and horseradish mashed potatoes. Other than the fries being a bit cold, all were excellent. I could deal with the yuppy patrons for those things - but the service was terrible! We were a large group at several tables, so I understand that one must be a bit patient. But, it took at least 25 minutes before we had a server even come to our table. My boyfriend ordered a beer while we were eating, but it never arrived. Then, in the end, it took us about 30 minutes to get the checks and get our cards run. I waited tables for years - big parties are tough, but not that tough, if you have a plan and manage your time well.
(2)
Heather K.
Went here last night (Saturday) to celebrate a friend's birthday. They were busy and the service was a bit on the slow side. I had the burger which was a pretty average burger - something you can get at Chili's. But the beer selection is fantastic. It almost rivals Yardhouse. Almost.
(3)
Racheal K.
Just so so, wish we had sat in the bar. Instead we were tucked in the way back by the exit. Server was fantastic though.
(3)
Erin O.
The Good: yummy martinis (and other drinkalicious options), a fantastic veggie burger (they make their own patty). The Bad: Weekend crowds. I've actually walked in, walked around in a circle and walked back out. The stuff that makes me glad I'm an old married woman: someone called them the "collared shirt crowd". I might append that to "the collared shirt guy and simultaneously underdressed and overdressed gal crowd." You might call this a place to see and be seen. And you'd be right. But that's about it. The layout makes it a poor place for mixing, mingling or getting to know your generically attired neighbor.
(3)
Timothy H.
One of the best beer selections in Portland in my opinion! Happy hour is okay, and their regular dinner menu is pretty good! Definately try the gorganzola fries and the honey-orange wheat beer.
(4)
Ben U.
Great selection of beers. Food is above average to excellent. Cool bar. Gets very crowded during happy hour. Worth a try.
(4)
Tom A.
Gorgonzola cheese fries. Do I need to go on? Okay: 100 more beers than me and my friend can drink in TWO happy hours. And some really worthy happy hour fare, including sushi rolls, chicken satay, and uh... did I mention gorgonzola cheese fries? I'll just stop there.
(5)
Luciasur S.
Only negative I could say was food could have come quicker on a slow Sunday night. But hamburgers have been great on numerous visits. Haven't tried their other food. Service pretty good. Good mix on menu of offerings and prices.
(4)
Mike S.
Chill place to meet up with friends, play pool, drink some of the Northwest's best beer or just kick back and people watch.
(4)
Jennifer B.
We went there two weeks ago for my friend's birthday. It was a large group of us and we had made a last minute reservation to accommodate us. The service was wonderful from the beginning to the end. Even with our large group, the waiter helped us and even stored our cake in the back refrigerator. The food was delicious and I had one of the most delicious burgers I have ever had! The waiter even brought us plates and a knife to cut our cake (that we didn't get there). It was a great visit and I will definitely be back!
(5)
Morgan L.
My boyfriend and I decided to check this place out before we left back to Seattle. The doorman told us this was the place everyone went to "pre-funk". The ice bar was really nice, kept my drink cold. It took he bartender awhile to take our order, which was annoying. We ended up getting two drinks each and decided to leave. The place was filled with all sorts of people, I don't think I have ever really been to a bar like this. Next time we are in town, we are going to try the food out.
(3)
Doug P.
Dark and swanky not ideal on this great day, but food and service good for light lunch. Would situate well for business meeting dinner in future.
(3)
Erich S.
Awesome place to hit up. Amazing selection of brews, amazing tasting food.
(5)
Katya L.
The first time I visited Henry's, my dad had a gift card for the place, so we came for dinner. It was weird, but good. Not weird in a good way, just both weird and good at the same time. We sat in the main part of the restaurant and it was cozy, dark wood, dim lighting, big booths. Our server was nice enough, if a little perfunctory, and for some reason it took her ages to take away our dirty appetizer plates, even though she cleared the glasses from our first round of drinks quickly enough. We had the lemongrass chicken pot stickers to start. Nicely browned on one side and tender, but not too flavorful. The soy sauce helped. My dad had the BBQ bacon burger, which he really enjoyed, and I had the lemongrass (it was a theme for the night, apparently) prawns over jasmine rice and vegetables. The rice was a little hard, but I didn't end up eating much of it anyway since I got full fast. The veggies and prawns were stir-fried in this delicious tangy sauce that had just enough of a kick to it to be perfectly tasty, and there was a good number of prawns on the skewers. I wish the vegetables had more variety, less kale, but it was all well-cooked and flavorful, so not much to complain about really. My dirty martini was perfectly dirty, the way I like it, and they have Wyder's pear cider on tap. They also have an enormous and greatly varied beer list. That's all awesome. What drives me absolutely crazy is the fact that they don't have prices on the beer list, which generally means that they charge upwards of a fiver for a pint. Now, I get paying more for good beer, but in a city that loves its hops, $6 for a pint of porter is a little outrageous. I'm also disappointed in their happy hour - because a happy hour without drink discounts can't be truly happy! At Henry's, you mostly get what you pay for - unless you like paying premium for your pints.
(3)
Peter T.
Mrs. BDB and I were out for a pub crawl Friday nite, and starting from a bar in NW. We thought we'd better eat first, and by chance wandered into Henry's Tavern, at Burnside and 12th. Henry's is part of RUI, the Seattle restaurant corporation, the same folks who brought you Kincaids, Palomino, Newport, Stanfords, etc., etc, ad nauseum. Cookie cutter casual dining for a cookie cutter society. The place is nicely decorated, and we were greeted and seated promptly. Our perfunctory waiter (I use that word a lot in these posts), did his absolute worst to make us feel unwelcome and uninformed. We were not told if there were any specials, nor were we told there was a happy hour menu available. He asked us for our drink order, asked us if we wanted to start with appetizers, ("no") and vanished to fetch our drinks. As we looked around the restaurant, observed and listened to the servers, it seemed they were all exhibiting similar "attitudes." Very much reminded me of the restaurant we went to on 23rd where Mrs. BDB thought it seemed like the entire staff's cats or aunts died that day. No matter how bad a company is, a good GM can fix a restaurant like this, making sure the attitude of hospitality workers is "hospitable." Folks, if you don't want the job, don't want to do your best, quit. Mrs.BDB had her second burger of the year, the diminutive version of the Sharp Cheddar Burger, which is 8 oz of Painted Hills Natural beef, Tree Hugger Porter mustard, Sharp Tillamook® Cheddar, garlic mayo, ripe tomato, onion, green leaf, on a brioche bun. Add bacon for a buck. The lesser version, "Kristine's Burger," shaves a couple of ounces of beef off for a buck less. The patty was cooked to Mrs. BDB's specifications, and since I didn't feel like a burger that night (WTF?), she offered me a taste of hers. You'll get no argument from me that Painted Hills beef is flavorful, but whatever flavor is inherent to the beef is muffled by the melange of condiments Henry's piles on, including the menu mentioned garlic mayo and beer mustard. The complexity of the garlic was offset by the beer 'stard, and both were canceled out by the (not mentioned on the menu) bread and butter pickle chips, and the side ramekin of garden variety ketchup. The extra cost bacon was very good. It always amazes me (Ok, not really) that restaurants can go to such meticulous care with some ingredients in a dish and blow off others. The fresh cut fries were limp, not surprising, we had a clear view of the kitchen, and frequently orders were destined to heat lamp hell for far too long. No real clue as to why these dishes weren't delivered as they came off the line. I ordered a 'fennel sausage and Gorgonzola" flatbread (that's the new word for pizza, it seems), which came on a serving board, sliced in squares, about 10 x8, ample enough portion for me, the sausage was hand-pulled and flavorful, the Gorgonzola was placed in blobs around the pizza, as to cover it all with that strong a cheese, many people would not find appealing (but try me!). The crust was flaky and chewy in the right parts, with a smattering of nice oven char. Things the way they are, I thought the meal was a fairly good value, about $10 a head, not including drinks. We'd probably go back. For a Friday nite, 6 ish, they weren't all that busy, and clientel was diverse, from the yuppie generation to middle aged farts like me, and a gaggle of blue hairs. Before we do go back, however, I'd just as soon the staff get a little pep talk, or purchase new attitudes, and also advise us of our dining options, highlight the menu offerings, small stuff like that. I tipped generously despite the blase service. Silly me.
(3)
Lisa V.
Sunday happy hour... Can I get a witness? We come here every Sunday night after church.... it's our thing. Killer food, the hh menu is awesome. Service is good.... We sometimes eat in the restaurant for regular menu. LOVE it. If you haven't been, I highly recommend it.
(5)
Kelvin M.
Great food & atmosphere. One of the beat happy hours in Portland's Pearl District...especially their all day happy hour on Sundays. They have good selection of local brews on tap.
(4)
Julie T.
My hubby took me here as he ranted and raved about their chocolate beer. It was GOOD. Probably the best chocolate beer i have had to date. We were there with a group of 6 and was hard to hear most of the conversations going on across the table due to the noise level. I would return...good meeting place as long as the convo isn't important!
(4)
Angela L.
Someone from Henry's asked me to email them after my horrible experience. I did that day and had no response.... Pathetic excuse for "yelpers" to think they care by "personally" replying to those of us who have wasted any amount of our lives due to poor service in this restaurant.
(1)
Toby T.
Henry's is one of those places I just HAVE to go to when I visit Portland. I have never had a meal I didn't enjoy and a drink I didn't love. Everything tastes, smells, and looks great! They just recently opened up an outside patio, which is perfect for summer and actually has a lot of space. Even without the patio, the bar/restaurant is huge - one of the biggest I've ever been to. The only small downside is that the bar can get very crowded, so come early! I highly recommend Henry's to anyone living in or visiting Portland. Late night happy hour there is totally worth it!
(4)
Summer C.
This tavern was a must-see stop on our beer trek through Portland. We were excited to try some micro-brews, as Yelp had directed me to their big list of beers on tap. Their beer list is pretty extensive, with different pale ales, red ales, stouts, porters, wheats, lagers, and Belgian styles. What seemed like a decent idea of stopping here... turned into me wanting to vomit when we walked in the door. It freaking stunk like... uhh.. dirty vag. Maybe because it was packed with party-goers... who forgot basic hygiene? or showering? or getting your ish checked by the doctor?? Not sure, but, BARF. We stayed to have one beer just to 'have the experience...' But yeah... My thoughts: "Barf and finish drinking Russian River??" or, "get the hell out and save myself from humiliation of vomiting and getting some fresh air??" We left..... some beer still left in the glass... Tear... But I did hold my vomit down, thank God.
(2)
Sean G.
This place was so cool. Loads of beers on Tap! They even have some from my home stomping grounds Santa Rosa Cal. Try the Damnation by Russian River Brewing company you will enjoy every drop. The food was great got sushi with my beer odd combo but they make it work well.
(5)
Angie Q.
I really like Henry's. Some people think it's overrated, but I think it's really decent food in a nice atmosphere that accommodates large parties really well. I came here for happy hour one day after tiring from shopping. I was overjoyed to see the menu! I ordered the Gorgonzola fries, and a cheeseburger. The cheeseburger was really good for the price and the Gorgonzola fries are simply amazing. Waffle fries!! Everyone must try them! This is definitely a place I would recommend for happy hour. Tip: unless you like rowdy crowds, do not come here during a game.. esp when a UO or OSU game is playing.
(4)
Roche H.
All you could ask for in a lunch restaurant: good atmosphere, great service, reasonable prices and stiff drinks. We came here for a reunion of friends over the holidays, and it lived up to expectations. Tried the best burger, and, while maybe not THE best, it was pretty darn good. Gorganzola fries were tasty, salads were fresh and light, and the drinks were stiff. Management came over to ask how things were, and I believed they/he was genuinely interested in our experience. (Thanks, James!) Felt special at this place, even though it was "popping."
(5)
Chris H.
Came here recently on a short business layover in Portland. The nice girl working the front desk at our hotel recommended Henry's. We arrived in time for happy hour. No drink specials, but relatively cheap food. We had the spinach dip and Gorgonzola fries as an appetizer. Dip was average, fries were amazing. I highly recommend them. After that, I had a burger and my coworker had orange chicken. Both were very good, but the burger patty, (1/3 pound pre-cooked, at most), was too small for the bun and other toppings. I realize it's a happy hour special and for $6 I shouldn't expect a large gourmet burger, but if Henry's would increase the burger to 1/2 pound and accordingly bump the price up to $8 or $9, I don't think they'd lose sales and would have more satisfied customers. In total, with this food, two beers, and one soft drink our bill (including tip) came to $42. Not bad. If I'm ever in Portland again, I'll be back.
(4)
Al M.
Get the Mojitos. No seriously, get them they're awesome. OK so I've been to this place a few times, both restaurant and bar, and every time has been good. The food is pretty tasty, especially their seafood, and as others have said their Gorgonzola fries are awesome as a bar snack. And even though they carry a whole bunch of different beers, it's the mojitos that really stand out. Just make sure you get there early; it gets plenty busy as the night goes on. Hell, even happy hour there gets pretty packed at the bar.
(5)
Songphon M.
Been here several times for late night happy hour. The service was great. The drink choice was fantastic. I like the fruit ales especially Linderman Framboise from Belgium. It is more like a fruit juice than a beer but it's okay. For happy-hour menu, we tried almost everything. The most favorite among friends is the signature gorgonzola fries. It's a must try if you love fries. Orange glazed chicken and tempura prawn are also delicious. Both dishes come with jasmine rice that I really love. The place can be extremely crowded sometimes.
(3)
Donna W.
Tonight is Christmas Eve. Our party of 7 arrived at Henry's for our 7 pm reservation. We waited 20 minutes to be seated and we were not told it would be an hour wait after ordering. ( Our waitress mentioned about the hour wait 45 minutes after we were seated. We ordered at 7:30 and our food arrived at 8:35. It was very busy but you would think they would plan ahead ( like one year ) to get things right on Christmas eve. If we had been offered bread or something or if the waitress had checked with us periodically to let us know about the wait, our experience would not of been so stressful. Now to the food when we finally were served. The mac and cheese was only slightly warm, the burger was dry and the coleslaw was terrible. There was no check back from the waitress so we were stuck. On a positive note my fish and chips were very good and three other entrees were good as well. Over-all we were disappointed. After spending close to $150.00 we would of been better off eating leftovers in the comfort of our home. Maybe next year.
(2)
Ernie C.
Grabbed a late dinner Friday night. Sat outside on the patio that's tucked between the two buildings. Seemed to be quite the bustling place, and the bar inside seemed to be attracting lots of traffic. Definitely not my crowd though, with a fair mix of dress-to-impress ladies and gentlemen, as well as the Ed Hardy crowd. I didn't make it upstairs, or spend time inside, but my guess would be a meat market, considering the various styles of the people who walked past our table. Food was pretty good, but no real wow factor. I hadn't eaten for 9 hours or so, and was starving by the time we got here. I had the beef tri-tips - very tender, but overpowered by the sauce/gravy. Mashed potatoes were decent. Friends had the burgers, and sounded satisfied, but nothing special. As a 30 year old male, the eye-candy that strolled in and out while I was dining was a pleasant diversion, but not enough to make me want to come back - really, just another yuppie-ish bar . . .
(3)
Rona Y.
This place has really gone downhill in the last couple of years. I remember when there used to be a line to get in, great food, and great menu of drinks.... it was a classier establishment. And now, well the fries were "fast food" like, the bathroom reeked of dirty bar, and the beer sampler was mediocre.... it is like any other crappy bar now.
(3)
Iris G.
Food and drinks at the bar were great. The portions were nice for the price. Even though the restaurant was busy, we were able to find seats at the bar. I not only liked the food and drinks, but I like the ice that rimmed the bar to keep your drinks nice and cold. The beer selection on tap was awesome (as you would expect in Portland). Next time I'm in P-town, I'll definitely visit this place.
(5)
sarah y.
when you walk into a place and the bar is LINED with taps, you know it's gonna be a good night. then to convince me even more that i was in the right place, upon looking at the beer on tap list... they had a WISCONSIN beer (and not pbr, kiddos)! leinie's sunset wheat! this made me quite the happy camper. happy hour food is a steal here too. the only downfall is it's almost always busy and hard to find a bar table... the regular restaurant food is just so-so.
(4)
Thu N.
Henry's was our first stop in Portland after a long day of driving. Stepping in and seeing their huge bar and 200 selections of beer, lively groups of people playing pool, hanging out at the bar and the big dining room, we were excited. We had some local beers as we waited for a table and scoured through the menu wanting to order everything on it! I tried some stouts as my friend discovered the Lompoc Red which quite literally became my new favourite beer of all time. Sure, the pints were $5-$6 which is more than they are at the actual breweries in Portland but for an introduction to local beers, Henry's is pretty awesome for that. So we ordered 2 appetizers: the jalapeno cornbread ($1.85 for 6 pieces! ) and shared a bowl of the beer cheese soup. I was fell in love with both appetizers and marveled at how cheap and amazing quality everything was. This really raised the bar on my expectations for the food and drinks of the weekend but rightly so, everything was perfect. In hindsight this was all we should've ordered but we also had ordered 2 main courses: a burger and flatbread with mushrooms and truffle oil. Yeah most of it we took home with us. I'd say that the mushrooms on the flatbread were DELICIOUS and in a sad attempt to eat when I was way too stuffed, I'd just pick at the mushrooms :) Anyway, so in summary I only had a stomach that would fit 2 beers and sharing two appetizers so maybe you won't make the same mistake as me and your bill was just be extra cheap! To top it off, our waitress was super nice, attentive and helped give us recommendations of where to buy beer and what other bars to go to! Wish we could've come back for the happy hour everyone writes about!
(4)
Pavel L.
Predictably good. Sure, it's expensive. Sure, there are other places within walking distance with great beer or a decent menu. Over the years that I've been coming here, I've always had excellent service, great food and great beer. The menu isn't the most innovative, but some things are significantly better than expected (tomato soup kills, so does the basic lunch salad). Only downside is the prices.
(4)
Mark J.
Good happy hour food items. Nice and attentive waitstaff. Pool tables are in a comfy area and pool is 12ish dollars per hour (and they are pro-rated so you won't get charged for a full hour if you only use part of an hour).
(4)
Knox K.
Yes, it's a chain, but after spending a year working out of Dayton, Ohio where one of the better places to eat was Applebee's, I admit, my expectations might have been low to start with. However, Portland is a crazy place with early AND late happy hours. So if you make it to Henry's at either of these two periods of time -- the prices are too good to beat. More importantly, though, is that the beer was really good. If you sit at the bar, they will put your beer on a block of ice. Very ingenious way they have it designed into the bar. If you're not paying attention, though, you won't notice. Service has always been good and the food was above average. Good atmosphere -- from the bar, tv's, and patrons. Enjoy!
(4)
Samantha T.
I went after 10 PM and sat outside for drinks and food. Very nice and happening place. Music was great and it was a nice hang out place to bring friends for a drink. I had the Bloody Mary which tasted so good. I really like this place.
(4)
Megan L.
Back in my days of youth, I used to think this was one of the best places that existed. I would get excited upon pulling open the large glass doors, and confident as I took a seat with friends on one of their high-top tables. Unfortunately, that spirit no longer exists as Henry's has given way to fast-food-fast, expensive prices, less quality and more quantity, and too many 21st birthdays to count on a typical Friday night. Henry's has lost their touch, and I'm sad about that. Even the signature gorgonzola fries were soggy and downhill since the last times I visited. The restaurant was a bit better, but it took a very, very long time to get our food and it wasn't worth the $$ it commanded. I can think of many other restaurants that provide better food and atmosphere than Henry's. Either lower your prices or increase your standards. Sub-parness isn't working for this foodie.
(3)
Jeff M.
This past Saturday, a few of my friends and I were visiting Portland and decided to head to Henry's because one, the NCAA Elite Eight games were playing, and two, we heard this place had a ton of beers. Just beers galore. We were going to bring sticks to shake at the beers, but were worried there would be just too many of them. Anyway, as I mentioned, the NCAA tourney was in progress, so as you would imagine at a location with a mess of TVs tuned to sports, seating was a little limited. But this place is huge, so we headed upstairs and there was ample seating by the pool tables (ps they have pool tables). Having been stuffing myself silly at the famous Portland food trucks just a little while before, I didn't order food, but I was excited to try some of the vast variety of beers that Henry's carries. Sadly it turns out that upstairs you can only order from a very truncated beer menu, only about 6 beers. And they can't go downstairs to get you one. Only one of them was actually new or interesting so I ordered the house red (I feel like I should be writing about wine when I say that), which was probably the heaviest red I've ever had. Thats not a knock against it, it was still a good beer, just if you're ordering it, be forewarned that its slightly different than most reds you've probably had. Anyway, I'd love to go to Henry's again and try and sample more of the beers (I just saw that they have one in Seattle), so be on the lookout for an update about this place.
(3)
Anne T.
This has been my favorite since I first visited here many years ago! It was bought by another company and the prices went up a little but the food is still awesome!
(5)
Jim S.
Henry's is solid. Anyone can play there without feeling conspicuous. If you are dressed up for a big event, or dressed down for a game..it's all good. I love sitting at the bar and counting the number of times people try to yank open the locked door to the patio. HELLO! There is a sign at eye level telling you to go around, but every 5 min *CRACK* someone yanks on the door and then gets the pucker look when the whole bar stares at them like a dumb a$$. Well, because you are! HH food is solid, drinks are average, wait staff attentive yet dismissive, pretty people and comfy fixtures. Sure Baby, do it!
(3)
Jessica N.
The Gorgonzola fries are amazing!! The menu's on the pricier side, but very good! Our service was great and she was always there to refill our glasses.
(5)
Mee Y.
Is everything in Oregon really really cheap? Or is it just me!? The Happy Hour pricing had me doing a double take. $3 - $4 selections. For 3 bucks I got a plate of orange chicken with some jasmine rice. It wasn't your average dinky little HH portion either. I also shared 2 miniature hot dogs. Now, let's talk about taste... BOO! The hot dogs reminded me of little kiddie school cafeteria oscar meyer weiners. I'm grown. The orange chicken was dry and tasteless. The rice was probably executed the best out of everything we had. I'd stick with the items that can't go wrong - you know, like fries. Now the selection for their beer menu, is quite impressive. Very neatly categorized and labeled. Mmm. I also like that they have the "ice' bar that you can place your beer on for that chilled beer glass. Dim lighting. Bustling. My experience with the service was positive. But slow... I would come back with a friend just for the beer.
(3)
Brian J.
OMG, yet another review missing from Yelp! What the.... I was probably the most regular of the regulars to visit Henry's in its' first few years of existence. I loved the place, everything about it, except when it became soooo popular there were lines around the block on Friday and Saturday, and it became a meat market and snobby. I don't know what it is like today for sure, but go there every time I am in Portland (although now, it is usually during daylight hours simply to avoid 'that' crowd). The decor is simply awesome, I adore the bar area, and have had many outstanding meals there. I can't remember a single bad experience on any level (outside of annoying clientelle). Get there a tad early, and get out before the 'club' atmosphere starts, unless that's your thing. Day Boat Scallops dish was amazing, had many a time. The Gorgonzola Fries albeit sickeningly decadent, were incredible and addictive, and a must have (portion control required on your part, people... has to be 10,000 calories a plate). Happy hour food prices were awesome. Simply LOVED coming here for happy hour food and a Snakebite (Shandy) beer (equal parts Guinness/Murphy's and Apple/Pear Cider)
(5)
Sara Q.
this place never lets me down. i've only been here for dinner once because i normally go for HH. its two stories and has a dining area and the bar area. both HUGE. i love being able to watch espn on tvs and projections. food is pretty good, esp during HH. they have BOMB Gorgonzola waffle fries, mac n cheese, cheese beer soup and pretty much everything else they have on the menu for HH. love the crowd at night on fridays or saturdays. sundays are even better because they do happy hour all day. best part? the mix some amazing drinks and have TONS of beer on tap. yippie!
(4)
kay d.
Beer prices are high, always out of at least three of my top beer choices, no happy hour deal for drinks...Why does this place always reek of bleach? I appreciate a clean place, but light a scented candle or use less pungent solutions? Happy hour food is a great deal and I've been for lunch salads and have never been disappointed with the food. Solid but nothing too interesting. A safe bet for a business meal.
(2)
Lindsey H.
Best fish & chips I've ever had! I didn't even order them, so I ended up stealing most of my friend's dish. Great outdoor seating as well.
(5)
Elizabeth M.
For a place like this, and in the Pearl District no less, Henry's is surprisingly family friendly. I've gone there twice with my toddler now and both times the staff have been incredibly friendly and accommodating. I'm used to having to choose between quality food and not getting the stink eye for having a small child with you; Henry's does not ask you to make that choice!
(5)
Matt M.
I showed up for some happy hour food and I had a happy hour indeed. Beer Cheese soup = excellent Cider = excellent Service = almost excellent I'd happily return for an hour of happiness. happiness hap pines pines penis
(4)
Patrick W.
For starters, they have the largest list of beers on tap (over 100 beers and hard ciders) I've ever seen. I'm not into beer, but many in this town are, so I'm obligated to mention it. Even the little things are done exceptionally well. The BBQ sliders with house made BBQ chips, that are still very warm when they reach your table, are incredible, if they're still available. Their beer and cheese soup is killer. I've had a salad with sweet, delightful candied walnuts on top that was wonderful. Just yummy! The one downside of Henry's is that they can get really busy and it might be a long wait for a table. Thankfully, there are other breweries within walking distance that you can visit instead, like: Bridgeport, Deschutes, or Rogue.
(4)
Cindy I.
Great location for going to a Portland Center Stage show. The place is huge and loud. Great place for groups and they are on open table. Good food, nothing incredible but solid. A bit expensive for what you get (won't even put the prices on their website). One in the party was not happy with his salad but all of us that got sandwiches were happy.
(3)
Patrick S.
I'm gonna level with you, this is mostly about their Happy Hour. Henry's 12th Street Tavern has a Happy Hour Menu that is, well, nice. All the food on there is delicious and very reasonably priced. The Cheeseburger is only $5 and it is a 1/3 pound of delicious Fresh Local Grass Fed Yummy Painted Hills Beef with copious amounts of Tillamook Cheddar Cheese on a soft grilled bun. The pear walnut salad, the flatbread, the gorgonzola fries, the spicy California Roll 'My God' Was beautiful, it's all great food prepared very nicely and presented so as well. The problem with Henry's HH isn't the food, it's their drink prices. I remember saying to my HH mates, "I wonder how much the drinks are? Meh, if you have to ask you probably can't afford it, right?" Well I wished I had asked because 3 Guys, 2 Hours of Happy and the bill was $93 Bucks! One of us only had diet soda with free refills, and the two of us that drank had well drinks and draft beers and none of us left there full nor drunk, even heavily buzzed! Jim Beam and soda was $7 dollars each and the draft beers were $5.75 each. Happy Hour is food items only on their HH Menu from 3pm 'til 6pm and all things range from $3 to $5 and they're all Great! But there is a stickler they only serve HH menu items in the bar area which is freakin' packed, loud as hell and dark as hell too. Yeah I said Hell twice! Hell Double Hell! If you're a spend thrifty frugal Happy Hour person then I recommend you go elsewhere. I think if I ever go here again for HH I will be drinking H2O only. Enjoy!
(4)
Matthew R.
Best Happy hour in town! Best beer selection in town! Always busy, but good atmosphere and good service. Get the Gorgonzola fries. So perfect! also they have Dog Fish Head 90 minute ipa on tap.
(5)
Lauren K.
The happy hour area had extremely limited options so we headed back downstairs to order from the full menu. Decent drinks, fairly cool scene. Great place for big groups but otherwise nothing special.
(3)
Quincy H.
Mac & Cheese. Happy Hour. Remember happy hour is only located near bar area and not the actual restaurant. They are normally good about it from transferring you or letting you know if a table is available but less tips for your server! (Meaning give them a little extra!) By the way, try the mac & cheese. No one really stood out for me at this place but it's just another bar to catch up with old friends and whatnot. I too use to the bars and lounges in the bay area. Maybe I just don't know where to go? Did I mention the mac & cheese?
(4)
Jeff C.
Good happy hour spot not too spendy. Cool bar with the ice top. Favorite thing on the menu for HH is the Gorgonzola fries and the Mac and Cheese! Upstairs has a small cozy pool table room with it's own bar.
(4)
Brian F.
Happy hour prices have gone up about $6 each, but great service and a fun time. We had the California roll it was ok, fries were good, artichoke dip was good and the seafood cakes were awesome. I will come back for a good time.
(3)
Jarrod S.
The three and a half stars noted by Henry's name is no accident. I would rate them right there as well. Henry's isn't the type of place you would normally find me, but this is me going out someplace "nice" for my birthday. And it really was a good choice! The happy hour FOOD prices are highway robbery...they prove it by giving you a regular menu with it. The beer cheese soup was like 3 bucks, and it was a bowl of soup, not a cup. The parm fries were outstanding, and the HH burger was probably the best tasting 5 dollar burger on the planet. And that's where they get ya... HH doesn't include the fun stuff. 5.75 beers....ouch! But I did find a new favorite, and revisited an old tap friend as well. The service was pretty spot on; except for the party foul on a table-mate's unfinished cocktail...They were there just when you needed them, and not when you didn't. At some point our server had left for the evening but we didn't notice until later, which to me is perfect service. It's a bit on the chain feel of the atmosphere, but it's a solid place with good prices in the pearl. You, Henry, get the rounding up, half star!
(4)
Drew T.
Great place to hang for the evening. Pool upstairs, projector screen in the bar, ample seating for the dining side of the house, but it's so loud and not enough booths. They were out of the two beers that I chose from their menu, but I guess that's a minor issue since their were 103 other beers that I ended up choosing from. Clean all the way around, food was decent, and beer was excellent, but pricey.
(4)
Ashley C.
A good spot to hang with friends. You can play pool, watch ESPN, drink, lounge, etc. They have it all. It can get really crowded on Saturday but that's expected at most places in the Pearl. There's the restaurant side if all the above is too loud. The food is decent and servers are always friendly. Because of the size, location, and establishment it's a total meat market. If you want a place to meet people of all ages and nationality, this is a good start.
(4)
Chris L.
"There are stories in everything. I've got some of my best yarns from park benches, lampposts, and newspaper stands." - O. Henry While O. Henry looked to everyday gathering places for inspiration, it is Henry's that I turn to when looking to inspire my hop biased taste buds with a new brew. First things first...you will not find a better, or more rounded selection of beers on tap. This alone puts Henry's on my list of best places to grab a brew. I have never not found something new to discover, and it was at Henry's where I first met my one true hop diva...the beautiful and o' so complex Hair of the Dog Blue Dot Imperial Pale Ale. Word of warning: Henry's seems to be constantly busy, which can make it difficult to find a table or a spot at the bar during peak hours. They do have an excellent pool room and bar upstairs that is a great place to sneak away from the crowds when the main area downstairs is too much to take. Great happy hour food, gimmicky ice slab down the center of the bar (although it does keep the beer cold), and an attentive and attractive wait staff. Located conveniently close to Powell's, which make Henry's a great place to stop in for a quick bite and brew.
(4)
Stanley T.
They deserve more than 3, but I just can't bring myself to award the 4th. Great beer selection. Good fish & chips, chicken lettuce wraps, salads, Szechuan prawns. OK burger. Usually good service, but at times a little slow. Nice atmosphere. On the pricey side, but I return every few weeks.
(3)
Enia T.
Just got back from vacation to the PNW, so have quite a few reviews to write (some good, some bad, but this one is definitely the best.) Here's the deal. You know that they have 100 beers on tap already. But OMG, have you had the Onion Rings?! These are epic onion rings: they come towered on a stick, in a breading that reminds me of my mother's chicken cutlets. I think the ranch sauce is the best, husby liked BBQ better. I had the veggie burger (delicious, but HUGE, couldn't finish after those onion rings), while husby had the yummy Mac & Cheese (I stole a couple of forkfuls). But here's the kicker: after a few too many beers, we left our little camera under a napkin and walked off. We realized our loss the next day, already on a train to Seattle. A quick call to the restaurant and our camera was retrieved and sent to us. It arrived today: perfectly packaged, wrapped to cushion in a Henry's napkin and sent 2 DAY AIR. Incredible! They could have phoned it in and sent it USPS but they didn't. So appreciate that. Thanks!
(5)
Gabriel A.
Good happy hour spot for sure. Met a friend who flew in around 9. We grabbed a table out on the patio thinking it was part of the bar and could grab HH. Not the case. You must be in the bar to order of the HH menu. We liked our table so we just ordered off the main menu. My wife got the Mac and cheese which she liked. I had the spicy tuna sushi rolls which were good. My buddy got the meatloaf which was amazing. Highly recommend that dish... Prices are a little high off the regular menu--but it is worth it for the atmosphere. Will be back.
(4)
Jason W.
Loved the feel of the place, and the food was great. Had a Danish Blue Cheese burger with Gorgonzola fries, and a Young's Double Chocolate Stout. Boo-yah! It was kind of loud, due to hard surfaces everywhere reflecting the conversations. But the wait-staff was great, helped us find our friends, and were very helpful in recommending menu items.
(4)
L D.
Every time I visit Portland, there are two places I end up. Henry's and Powells. Usually in that order because Henry's happy hour kicks ass and Powells just plain kicks ass. Oh... And also because I love book shopping when I'm drunk. I'll find a bag of books the next afternoon, laying by my bed and will wonder who left it there. Then I'll take a look inside and realize it's full of books I would have wanted!!! Like Christmas on any given Saturday!!! And then it will start to clear up in my mind, just a little. And I'll remember the friendly hot server, the yummy hot and cheap food, the dark woody and classic decor, the tasty bevvies, the books, and the (?) books... and how the hell did I get home last night?
(5)
Matthew W.
OVER RATED!!!!! Sorry Portland, but if this is a Sports Bar there is something missing.... We arrived around 7 pm and the bar was pretty packed, we managed to find a spot for the 3 of us, and had a decent view of 1 big screen tv. The Spurs vs. Mavs does NOTHING for me, and when we axed to have the hockey game put on we were told others were "enjoying" the game....NOT. Service was pretty brutal, Michelle was our primary server, but others (who were much friendlier) also helped us. The spinach and art dip was good (they brought us more chips), calamari was ok, and the Gorgonzola fries had WAY too much gorg - waffle fries were great, but too much cheese - 1/2 plate was untouched. As for entrees, I had the OVERCOOKED Salmon (not good), Orange Chicken was pretty bad, but the Ling Prawns was solid (Epson ate all of it). Beer selection is good, but if you have horrible service its not worth it. Pass on this and head somewhere else. 1 Spin Art Dip 10.00 1 Calamari 10.50 1 Gorg Fries 9.50 1 Ling Prawns 16.00 1 Salm Wild 23.00 1 Chic Orange 13.00 5 Widmer 27.50 1 Amnesia IPA 5.75 1 NKS IPA 5.75 2 Terminal IPA 11.50 1 Amnesia ESP 5.50 Total - $136.00
(1)
Natalie A.
In town for the Portland marathon and remembered how good Henry's was on our past trip and decided to try it again. We were glad we did! We sat in the bar area because we wanted to watch the football game on their big screens. Besides a great happy hour menu they have a fabulous selection of entrees, comfort food at it's best! Our server Kate was fantastic! She had great recommendations and we loved her personality. If you are lucky and get Kate's section you're in for a treat
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Dinner Parking : Garage, Street Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : No Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : No
Kristy A.
The best greasy happy hour food. Seriously, Henry's has awesome cheesy criss cross fries, sushi, burgers, and orange chicken all on the same happy hour menu... and it works! It's always difficult to find seating during happy hour and is a bit of a meat market. The billiards tables are fun if you know that they're there. Again, Happy Hour food is heavy but heavenly. Oh, and they have a large selection of beer.
(3)Michelle T.
I've been to Henry's 4 or 5 times in the last year and it is one of my go-to restaurants in the Pearl. Service can often be hit-or-miss depending on who you get and that is why I have given 4 stars, but my most recent visit last weekend was great. I love the bacon cheeseburger and gorgonzola fries, and their salads and hummus appetizer is fantastic. When going out in the Pearl we usually pick between Henry's, Paragon, and Brix, and Henry's is probably our all-around anytime favorite. Sometimes the wait can be long but I think that can be true of any restaurant, especially one as busy as Henry's. What matters to me most about "service" is just having a waiter/waitress/hostess who seems generally pleased that you want to dine at their restaurant and genuinely wants to make your time enjoyable so you come back. If their service was a little bit more consistent/friendly, I would definitely give this place 5 stars. Well done.
(4)Suzy G.
This place was super tasty. We all got lunch specials and the price was great. My son go the mac and cheese chicken plate. It was delicious. My husband got the salmon equally delicious. I got there Gorgonzola Cheese tri-tip sand which. That was the most delicious sand which I have ever eaten. It came with a side of home made potato chips that were crunchy and deliciously seasoned. If I lived here I would be a regular at this spot.
(5)Kevin A.
Very good quality. Service was good. waffle fries with melted gorgonzola was a great idea, very creative. I loved the fact that this business operated out of an old Portland brew house....and in fact brewed their own beer and paired them to their menu. I would also recommend the Stout Cheddar Soup for starters.....very good!
(4)Whitney S.
AMAZING BRUNCH EXPERIENCE. Their make-your-own bloody mary bar is especially wonderful on Sunday mornings after a heavy night out before. For $3, it's the classiest bloody mary you'll ever make (the blue-cheese stuffed olives among other delights are super tasty). The breakfast buffet is very nice as well. I'm a huge bacon lover and those thick, cut slices of applewood smoked bacon are making me hungry right now thinking of them. Just plain exceptional other breakfast food stuffs too...corned beef hash, nice selection of fresh fruits, potatoes, eggs, omelette station, waffles, pancakes, juevos rancheros, you name it: all the breakfast foods you love are here and delicious!
(5)Luckey S.
Great spot for beers and good eats.
(4)Susy W.
Writing as visitors from Seattle... My girlfriends and I had a great time here. We were told there was a long wait so we just planted ourselves at the bar. We were impressed by the extensive list of beers on tap. We were shortly seated for dinner and we got the chicken lettuce wrap and onion rings for appetizers. The chicken lettuce wraps were delicious and the onion rings were ginormous. However, the main course was what really won my heart (stomach?). I got the Parmesan crusted tilapia, which had the best scallion mashed potatoes. I was almost mad at myself for eating appetizers! I would definitely go back. The atmosphere was very nice and I thought the prices were fair (not your typical bar fare).
(4)Faye F.
this place is pretty ok. food choices is varied though a bit pricey. tried the stuffed burger and as it's labeled in the menu to be the "best stuffed burger" it claimed to be... it was not. Too greasy/oily and not particularly tasty. It was lacking seasoning. Someone give me an In-N-Out now! Drink choices were ok. My friends went gaga over their mojitos but I tasted nothing special about it. the only somewhat different and interesting tasting was the fries with gorgonzola. It was pretty good but tasted gross after awhile because the cheese solidified.
(3)Alex Z.
I went there for dinner with somebody I met on the train from Los Angeles to Portland. I got a recommendation from the doorman at my hotel, Hotel Lucia. It was rather big, a half-bar, half-restaurant, and felt like a strange spot for two train-traveling kids. People were on dates, in dressed up fashion, and some lady was wearing a black beret. We were still in our twenties, and these folks in their thirties and up, wearing black and brown, were distracted by my new friend's colorful jacket. We got the Fish and Chips, and they were great, thick chunks of white fish. It was cooked to perfection. The chips were shoe-string and not too thrilling, however. The fish was what I wanted, and that was pretty good. The cole slaw was made from a light vinaigrette (no mayo, woo!), and it had a citrus-y taste to it. It's a solid date restaurant, or maybe a group dinner operation. They have a pretty inviting bar, if it weren't for the abundance of mature decor. The bar's a little upscale and unwelcoming to younger people, but definitely a place for beers and good pub food. They had a wide selection of beers. I chose a couple of their local offerings, and enjoyed them both.
(4)Marcus W.
A good friend took me to Henry's for dinner. It first looked like a Gordon Biersch which I love. They have a large selection of beer but being that they are suppose to be a brewery with no brewing of beer made me disappointed. I ordered a Steamer but wasn't anchor steam it was listed near the Fat Tire and the waitress recommended it. I ordered the Ribs and they were blah and salty. I thought that they were pricy and paying for ambiance but nothing more then just a bar. I wasn't drinking that much so I would recommend as a place to hang out and drink but when comes to food the 2 stars is more than adequate.
(2)Trinity G.
Don't go here if you want to eat. Poor service, waited 30 minutes for a server to approach us. We should have walked out earlier.
(1)Ken B.
OMG - BEER Heaven. BEER BEER BEER!!!!! I love BEER, especially North-West microbrews. In my humble opinion, the world's best beer is made in Oregon, Washington, BC and California. Henry's has the most humongous selection of beers that I have ever seen. I could not count all the taps from where I was sitting but I guess they had 40 to 50! I am not kidding. I could have stayed there until my liver exploded. I heard that the food was good but I did not try it because it would have taken up room inside me and limited my beer intake. I managed to sample five of their IPA and Pale Ale but I must return some day. Too bad Vancouver has nothing like Henry's :(
(5)Aidan P.
This is a great old building with a good story that houses a very solid brew pub. This is a great place to take a large group for dinner, or enjoy a superb happy hour in the bar. I bring visitors to Henry's because its a good one stop shop to enjoy Portland - sipping a Ninkasi Total Domination and eating gorganzola cheese fries is an experience unique to this part of the world, and can serve as a quick and dirty "Portland Experience" if one doesn't have the time to gastro-tour. Service can get slim when busy, but thats the nature of the beast, and finding a table in the bar any weekend night can be a Hurculean Task. Great beer list, full bar, and quality food from all over (think Cheesecake Factory in selection, just not as large)
(4)Kristen M.
CARBS & CHEESE is what makes happy hour the best food ever! I've only gone here for happy hour for their amazing deals. Unfortunately the drinks do not apply to the happy hour prices. Located in the Pearl District, this little snazzy place is hustling and bustling with people hanging out to watch a game, people on a date or just a lil hub where people stop by after a hard day's work. The meal consisted of lots of CARBS & CHEESE (how can you say no to that?): **disclaimer** This happy hour menu may not be intended for the health conscious people due to the delicious blends of different types of carbs and cheese. 1. Signature Gorgonzola Fries: $3 of delicious goodness of waffle cut fries paired with Gorgonzola cheese. Who knew these two pairs would deliver wonderful goodness. A MUST to get when visiting this place. 2. Traditional Mac & Cheese: $3 of an all American pastime favorite. There's nothing like home made food made for cheap. You can't go wrong with this grown up version of mac and cheese. 3. Spinach-Artichoke-Parmesan Dip with Tortilla Chips: $3 of Cheese, veggies and chips. Devoured in minutes. Excellent ratio of veggies and cheese ratio in the dip. Definitely satisfied. 4. 1/3 LB Cheese Burger: $5 for a classic delicious burger which included Tillamook Cheese. It's your simple burger with all the fixings. Served with chips and it was delicious. 5. Brick Oven Flat bread: $5 engrossed with rosemary and Parmesan cheese. Simple and delicious. My drink of the night: Lavender Martini - who knew that this concoction would provide flavor and deliciousness ($8). Overall, my meal of carbs and cheese with a bit of alcohol was satisfying. I will definitely be back at Henry's for more happy hours!
(4)Russ C.
Food - 4 stars: the cornbread app was fantastic, sweet corn with a hint of spicy jalepeno. The grilled ceaser salad was disappointing and mostly tasted like smoky wilted lettuce. The pork chops were great, tender and filled with rich smoky applewood flavor. The stuffed burger was great as well. Drinks - 5 stars: A 4 page beer/cider/wine selection and they offer 2 free samples. Service - 5 stars: despite being a busy Friday night our waitress gave us great service throughout the night. Ambiance - 4 stars: Henry's has the whole loft/brew pub/restaurant thing done very well. The only problem is the music in the bar was too loud Overall a solid 4.5 stars and a place I'd definitely go back to again without hesitation.
(4)Danica N.
This place is pretty awesome with the ice bar that supposedly keeps your drinks cool while you are sitting there. Tried quite a few of the appetizers and they were all piping hot and delicious, especially the macaroni and cheese. Also really was in love with the Gorgonzola waffle fries. There was a lot of people in the bar the two times I visited, and it was easy to find a seat and get served immediately. The service was great both times I visited and the wide selection of beer is also awesome. Would love to visit there again when I'm in Portland!
(4)Igor V.
They screwed up and forgot our order, and made up some excuse rather than admit the small mistake. And I think they gave me the wrong beer too. The food (when it did arrive) was nothing special.
(2)Niki J.
Since I used to work here back in the day, I know I am a little biased, but Henry's to me, embodies everything you want in a great bar. Hundreds of beers, extensive martini menu (great mojitos) and an amazing food and Happy Hour menu! You consistently get great service here and it is always packed with people. You better get there early on Friday/Saturday nights if you are looking to get a table as this is no hidden gem in Portland, quite a few people know about it and love it!
(4)Caroline L.
3.5 Thought it would be like a typical bar type place, like Gordon Biersh or something, but was pleasantly surprised by the decor and atmosphere. HUGE portions here. Here's a breakdown of the food: Pear and gongozola (I substituted for fresh mozarella balls) salad- excellent salad, loved the vinagrette dressing and candied walnuts Crab salad- pretty good! can taste the crab, generous portions Swiss/Mushroom Cheeseburger- nothing outstanding, but solid burger, crispy crunchy fries Sockeye grilled salmon- mom reports overcooked and dry, did not enjoy it at all Overall, the food was good, but my mom really didn't like the entree, so had to bump down the stars.
(3)Michael C.
The Good: Happy hour is the best! Cheap and delicious foods, wide selection of beers, and large restaurant. The Bad: Happy hour is only exclusive to those sitting in the bar area, and it gets pretty difficult to find a table with a big party. Try: the mac and cheese (you either love it or hate it -- I loved it.) The caesar salad was big for $2. [All Happy Hour] Don't Try: the hot dog slider with kraut. The mustard was a little too strong for my nose.
(4)Olivia T.
Bradley Cooper works here... Gotcha... No, Bradley Cooper doesn't work here. There's a waiter that looks like him which was our waiter. His service was ok. A bit on the sluggish side, he forgot my glass of water request. I'm a lightweight and face was red like beets. I needed H2O and I was waiting for a while for it. Besides that, the service was ok. Happy Hour food here is a killer deal. $2 for Mac & Cheese, $3 for Spinach & Artichoke dip, $5 for burger, and I enjoyed my $4 Salmon and rice dish. We were full from the food and we gulped some good brews and cocktails. However, unlike the Happy Hour food price, brews and cocktails here are pretty spendy. $5.50 for brews and $8 for cocktails. They don't put prices on their brew menu. Next time when we come here, we will just consume the food and head down to a different joint for some booze action. We like to drink and be merry, but we also don't want to be broke because of Henry's.
(3)Daniel W.
Pinch me. I think I may have died and gone to burger heaven. They got some damn yummy burgers here. Also the gorgonzola fries are not to be missed.
(5)Steven M.
I come to Henry's Once a month or so but seems to be more now that I've discovered their Happy Hour. I love the dinner there and now am in love with the Happy Hour Menu as well! a HUGE list of beers, $2-$5 Menu items, along with outdoor seating during the summer made this a great place for a late lunch. Myself and 3 friends had 3 rounds of food as and beers all around and the bill came out to less than $60, simply amazing. Great staff, great food, can't go wrong at Henry's!
(4)Dawn M.
When in town, and travelling with one particular co-worker, I tend to end up here for beer. They have an impressive selection of beers, well organized on a menu that lets you hone in on the type of beer that you want, which I very much appreciate. Last night, we actually went for food. Gotta say I was a little under-whelmed. I probably wouldn't bother going back for food again, will just stick to the beer. This week tried Moose Drool and another one in the same category (name escapes me), and both were awesome if you like darker beers with a sweeter finish. (Odd - I just went to their website to look up name of beer and I can't find a beer listing - can find lunch, dinner and wine menus...and happy hour menu...but no beer menu. Aren't they known for their beer selection? Maybe I'm blind.) Would I recommend? Sure - it's just up the street from Powell's Burside, and the beer selection is too good to by-pass. I'd qualify on the food though. Would I return? I do, for the beer.
(3)Sarah A.
This is a pretty standard pub. The food was okay. The beer selection on tap is great, though. Service was friendly. We didn't eat in the bar because it was insanely loud and busy in there, and the restaurant side was quiet and mellow.
(3)Niki G.
I stopped in with my sister over the weekend for a quick bite and had the best tomato basil soup I have ever tasted! They also had a fun bloody mary bar set up for $3 per drink which was a nice surprise. The service was just ok which is why I only gave it 4 stars, based on food alone it would have been 5 stars for sure!
(4)Mal C.
HUGE list of beers. Try the Laurelwood Tree Hugger Porter. Yum! The gorgonzola fries were immense, intense, and delicious. The grilled hearts of romaine were amazing. The Gino's Philly Cheese Steak was...NOT so great... hardened to the point that I had to saw it with a knife instead of risking my teeth and didn't taste at all like a cheese steak, but I guess that's the case with most places outside of Philly. Mostly great though and had great service - probably b/c it was an off-time. Will return with hungry friends.
(4)Amy C.
Great beer selection. Happy hour food is not very good at all. Go for the drinks and ambiance. Great pool upstairs.
(3)Andrea B.
This is the perfect place to go to after a full day of shopping downtown ;) It reminds me of the Yardhouse in Southern California which I have missed dearly since moving back to Portland. Yummy rasberry cider, and the best spinach dip I've ever tasted in my life. They have over 100 beers on tap, and a pretty cool ice strip that goes around the bar to keep your drinks cold. Love it.
(5)Jeff P.
Great bar for drinks. Tons of beers from all over. The best part is the ice around the bar counter to put your drink on to keep it cold. I haven't seen that anywhere else before. Love the atmosphere and always busy. I wouldn't go specifically for the food as you can get better elsewhere but for overall experience it is always a winner.
(4)Cliff L.
I went there for the Happy Hour. Have to say, it is one of the better deals in town. The beer was kinda $$$ ($5-6 for a pine). But the Happy hour food was great. The burger and the crab cake were excellent. The Caesar salad looked really good. (I did not order it, but when the waiters carried the plates by me, It looked good.) The atmosphere were really nice, and the wait staff were helpful - especially with a super long beer list, you will need some help. Henry's also has a lot of other hard liquor, too. Just look up around the bar, some of them look really enticing.
(4)Gina H.
I used to love Henry's (especially on Sunday... all day happy hour). However, they changed their happy hour menu. NO GOOD! The non-meat options are no good. Also, the beer is never on special and pretty steep in cost (though tasty). In closing... Henry's is no longer a 4 star! Sorry.
(1)Diana X.
We came here for happy hour, got seated @ the restaurant side but wasn't aware that happy hour was on the pub side, so we had to move. Service is ok.. took awhile for the waitress to acknowledge us because she was working the restaurant side and the pub side, but after that she was fairly quick and friendly. food was good.. i like their fries..but they're all quite salty.
(3)Michelle S.
This place didn't stand out to me because of their food. The mac n cheese + prosciutto was too salty and the mushroom + truffle oil pizza was a little oily and had too much mushrooms on it. But the place is awesome in that it's 3 stories and was able to accomodate the large party I was with. We didn't really have to wait for our food and our server was nice to split our check individually.
(3)J B.
Took my wife here for dinner last night. It was her birthday and, with a two-year old in tow, it's damn near impossible to class it up too much. Plus, I have a real issue with imposing my little tornado on a restaurant full of folks who opted NOT to bring their kid and just want a nice evening out. That said, Henry's is the perfect place for our situation because the food it always good and the place is relatively noisy so we are less likely to offend. Henry's, once again, did not disappoint. I sat there at one point after having had a "discussion" with my daughter outside twice about her lack of composure at having just flung her drawing off our table and across the dining room and having performed a Houdini and stood up in her high chair. It was one of those nights...Anyhow, I sat there and reflected at how much I enjoy this place for allowing me the opportunity to enjoy great beer, good food, and good service in a more classy environment WITH my child. This is truly a rare combination for parents with small children. Usually, you must sacrifice some or all of the above in order to eat as a family with youngsters. Love this place.
(5)Nelson W.
Henry's is the proverbial category killer for number of beers on tap. Even in a city like Portland, where the number of breweries per capita is higher than anywhere in the World (except maybe Munich), this place has a pretty impressive collection of beers. There is a separate menu just for the beers, and it's divided by category. If you're looking for a Pilsner, look under the Pilsners. If you want a Porter, choose from their list of 10. It's pretty impressive. The people behind the bar are fast attentive, and knowledgeable. They have a restaurant that is pretty decent, and an appetizer list that is great. I was a bit surprised that all of the appetizers were only $3.99. We had several, all were good portions, all were tasty, and of course all went well with our beer. The best thing of all is the little channel of ice that goes all the way around the inside of the bar. It's there to put your pint glass on and to keep it cold. Genius I tell you. Pure Genius!!! I posted a picture of my beer on it (it was a Blue Dot). Check it out: yelp.com/biz_photos/KSK3… Someone needs to get off their barstool and invent a zamboni for this thing. Maybe they could convert a travel size iron or something. The only major drawback that I could see in this place is that it gets very crowded with the stripey shirt bunch. However, we didn't have any kind of hassle with anyone, and in general folks were pretty nice.
(4)KC U.
Had a great dining experience at Henrys! Not only one of the best happy-hour menus in Portland but its all day on Sundays! The staff was great and gave our guests and us wonderful service. We highly recommend this Tavern to anyone that enjoys good eats at reasonable prices.
(5)Rafael Y.
Donilee was a 5 star server. Although there were limited veggie options, their veggie burger was filling and tasty.
(4)Christina T.
I wanted to really like this place but it felt so corporate in an area where you have so many locally owned and unique options, that I felt guilty being there. The service at the bar during happy hour was great though! They had a wide selection of local beers and different styles (Stouts, IPAs, Wheat's, etc.) which was nice for picky people. The food menu during happy hour wasn't anything too unique or special, just your usual pub fare, though they did have a sushi roll.
(3)Aubree N.
Went to Henry's billiards room the other night and I was surprised by how large the place is. Several floors of seating. The environment felt very warm and cozy, and I have to say that the food was great, especially the ribs. I also had an amazing martini that I will definitely go back for. Overall, fun place to meet friends and grab some good food.
(4)Emily S.
Let me tell you about my friend Amy. She is about a foot taller than me. Smart, funny, adventurous.... wise. Loves to eat good food. I love her. Not in a gay way. Not that there's anything wrong with that... but I love her. She is in my top 5 to be stuck on an island with. While visiting Amy in Portland last week, she had a brilliant idea to go to happy hour at Henry's Tavern. It was a Sunday. Do they have happy hour on Sunday? HELL TO THE YEAH, BITCHES! Allow me to give you a rundown on our happy hour dishes with some prices: *keep in mind that we shared everything 1. Caesar Salad (huge) $2 2. Waffle fries with creamy Gorgonzola cheese sauce. $3 (?) 3. Mac n. Cheese (Cheddar, mozzarella, provolone) $2 4. Reuben Rolls (4 rolls) 5. Grilled Salmon on bed of rice with weird sauce We stuffed ourselves. OK.... my point in telling you some of the prices is that we ordered 1 beer each... they have something like 150 beers and our beer tab was more than our food tab. This is the place to hang out people! There were some good looking peeps in this place. Well, maybe one good looking person (me). Our wait person, Amanda (?) was sweet and attentive. You must find this place.
(4)Grace T.
good beer -- love the taster sampler! and good eats! the perfect place for the bf and i to spend the 4th last year! (prior to fireworks on the river!) ps. beers sampled: mactarnahan - Awesome-o rogue dead guy - A-OK oakshire amber - Awesome-o mac & jack's african - Awesome-o double mountain hop lava - EH. double mountain india red ale - A-OK vertigo brewing apricot cream ale - Awesome-o eugene city honey orange - no like.
(4)Todd V.
Went for late night happy hour. My friend ordered the German hefeweizen but we found on the bill that he got the Widmer. For $5.75. Really? $5.75 for a cup of beer that's brewed down the road? The only reason I don't give one star is that the food that our other dining partner ordered came out fast and hot. But really? $5.75 for a cup of beer that's brewed down the road?
(2)Laura N.
Henry's is hit or miss, depending on the night, the crowd, the sports game that may or may not be on, and your server. In fact - Henry's IS like a box of chocolates. However - I like chocolate...and except for the occasional tragic piece with the gritty pink mystery substance...it's going to be good no matter what the flavor. Henry's is similar: there are some things that are just hard to screw up. Henry's has the atmosphere - trendy, dark and industrial. Henry's has the amazing happy hour - think $3 for an 8in. BBQ pizza. Henry's has over 100 beers on tap - to reiterate: 100 BEERS ON TAP. Sure, sometimes the service is slow. And yes, the collared shirt crowd gearing up for a hot night at Ringlers and Aura can be a bit distracting. But see those three listed items above? Your night at Henry's will be good by default.
(4)Duane C.
Yes...the bar at Henry's is what you single folks would commonly refer to as a "meat market". It is a collection of beautiful and some not so beautiful people who are putting themselves out there for your review. This is not my reason for going there. I go to enjoy the massive selection of beers and ales and the cool "ice" bar that helps keep your drink chilled. The happy hour is fairly inexpensive and the selection varied. From burgers and dogs to orange chicken and salads your bound to find something you'll want to munch on. My personal fav is the Gorgonzola Fries and it is a perfect compliment to their 1/3 lb cheeseburger also on the happy hour menu. The fries are waffle cut and thick. They're fried to perfection and then topped with creamy Gorgonzola sauce and a few Gorgonzola crumbles to finish. So when it comes to Henry's the appeal boils down to a beer selection so big that if you can't find something you even remotely enjoy get your taste buds checked and the Gorgonzola Fries...crispy, salty and cheesy...NOM, NOM, NOM! For those not really into the bar scene, Henry's also has a dining room that takes reservations. I haven't really eaten there but once and I don't recall what I had. Either it left me unimpressed or old age is catching up to me. As always, don't take my word for it. Go out and try the place. If you're single and looking to mingle then good luck. Happy hour is from 3-6 M-Sat and 9-close M-Thurs, 10-Close Fri and Sat. A hui hou!
(3)Matt M.
Had dinner here a couple nights ago with a bunch of friends, most all of us visiting from out of town. And for starters, gotta give credit to the staff. We first said our group had 9 people in it. Then we had 11. And then a 12th showed up. They were very cool about it the whole time and didn't make us move to a bigger seating area even though I think a couple of us were blocking regular walkways. Our waitress also separated out our orders to make that typically awful "how do we all pay for this individually?" process a lot easier at the end. The food was good - not great. I had the basic burger and fries and enjoyed it. Nice, big patty and a healthy serving of fries. In fact, apparently a couple of my fries fell off the plate before it was placed in front of me, so the waitress returned two minutes later with an extra plate of fries to make up for what happened. I'm not much of a beer drinker, but they have an enormous list of beers to choose from. The facility is quite good. Very hip, but also it seemed to have quiet spots for anyone who wants that kind of atmosphere, too.
(4)David F.
Had the lunch pesto chicken pizza...very nice...friendly and knowledgable bartender!! One star away? Has a great way to keep the bottom of you glass cold, but the beer is warm coming out of the tap. Their tap system needs better cooling.
(4)Rachelle B.
My first time in Portland, and my friend brings me here for Happy Hour! I fell in love with the Signature Gorgonzola Fries: These are waffle cut fries with an awesome creamy Gorgonzola sauce. Yummy! I also tried the California Roll, and a burger. I can't remember the burger, but it was good. Go during Happy Hour time = great prices on the menu & drinks. I wish they had a place here in Illinois!
(4)Robert M.
Was very impressed by the beer list. Was not very impressed with the stuffed burger (nor the cold fries). I ordered it medium and it came burnt to a crisp. I wouldn't be so disappointed if it hadn't cost me $15.
(2)Rachel W.
Sunday = all day happy hour The food on the happy hour menu is cheap, well portioned, and delicious. The prosciutto, pear, walnut and jalapeno salad is fantastic. The seafood cakes and orange chicken are also favorites. With the variety of alcohol and other beverages you can get here, it's perfect. I've also been here for dinner in the dining room before which is also good. I really recommend going to happy hour here.
(4)Taylor Ann D.
Yummyish food (maybe a bit heavy on the belly, but it is a bar...). Lots and lots of yummy beer. Nice servers. Bathroom disgusting. Cool ice strip on bar. TAD
(4)Alan Y.
Interesting selection of burgers, friendly service, good time. I'd give it a better rating, but felt poorly the rest of the evening after eating a "butcher's burger", which was recommended by the staff. Maybe it was just too rich for me.
(3)Jenna Lee A.
In response to the service I've received upon dining at Henry's 12th St. Tavern on three occasions, I've modeled the following review after their service - dry, dull and direct. During Happy Hour (3-6 M-Sa and 9-close M-Th/10-close F&Sa), Henry's lower bar is a place where three to four people can take $15 and eat like they're at a Vegas buffet. Food on Happy Hour is cheap, cheap, cheap. Beers and booze, which cure the 9-5 blues somewhat better than mac 'n cheese (no matter how gourmet), are not on sale. They're also not cheap. My solution: get boozricated elsewhere and go to Henry's to satisfy your drunk-munchies. Outside of Happy Hour or dining the restaurant? Don't bother. The food is overpriced and the service is mediocre, at best. 101 beers on the menu don't mean much if the server can't make a recommendation or be bothered to smile on occasion. If you simply must sample the beer selection outside of happy hour, sit at the bar where you have at least a 50/50 chance of knowledgeable and prompt service.
(2)Marya V.
We've been here for both happy hour and a sit down dinner. Happy hour: The food was ok. About what you would expect from a bar during happy hour. We sat in the bar, and first impression was, "That is a LOT of beer." Large beer selection; you'll definitely find something you like. Dinner: We got there late (after our party's food had been ordered), but managed to order some drinks and food soon after we got there. Unfortunately, our food never arrived. Luckily, we were not charged. The place was busy, so we opted to eat elsewhere. We would go back again, but only with friends, and only for drinks.
(3)Auds T.
The girls and I usually meet up here for drinks before going out downtown. Their happy hour food is super cheap and not bad, nice big bar and plenty of room upstairs as well. It's a good 20 somethings spot to potentially scope out or be checked out.... It's relaxed, chill and unpretentious. Not a bad spot to start your night
(4)Susan X.
I've been here quite a few times for happy hour with friends, and I'm always really pleased. As others have mentioned, the only down side is that happy hour is incredibly popular so seating might be hard to find. The atmosphere is great though! The service is usually good. There have been a few occasions where service has been slow or slightly non-existent at the tables near the bar. Service at the bar is always great though. The happy hour food is delicious and reasonably priced. I mean, $5 for a burger? I'm all over that. And the gorgonzola fries that everyone seems to like is not overhyped at all! The mixed drinks are super delicious. I'm a huge fan of mojitos, and I think I've tried almost everyone flavor they have. In my mind, the blood orange mojito is still the reigning champ. And of course, there is no way the wide selection of beers on tap can go unmentioned!
(4)Cat P.
On a visit to Portland stopped by this pub as it was reputed to have a good beer selection and it was close to Powell's Books which is of course a necessary stop while visiting. Dimly lit and quiet on a Monday night, and we were quickly sat. Ordered the Pork Duet and my dinner companion had some sort of seafood pasta. The only issue I had with my food would be that the pork belly was so scant next to the huge porkchop and it was so quickly eaten in three bites. The entire meal was quite delicious and I would go here again.
(4)Nick Y.
We wandered into Henry's at about 4:30 looking for a light, late lunch. We had dinner and dessert plans, so we didn't want to ruin our appetites. After splitting some Calamari, a Pear and Gorgonzola Salad, and the Salmon Sandwich, my girlfriend and I were stuffed to the gills. So much for light. So much for dinner and dessert. This does seem like a great happy hour spot, and the food was good in that TGI PF Chili's sort of way. The steaks and burgers looked good, and, as everybody else has said, the beer selection is huge. I'm sure that after three or eight pints Henry's turns into a four star establishment.
(3)Brianna H.
I like this place except it is not the best for watching a game.
(4)Gloria H.
Rating strictly for their Happy Hour - what more can one ask for? It was a Wednesday evening around 5:30-6pm and it was nearly packed. We were pleasantly surprised and liking the vibe...we got the last table of 2 off to the side before the crowds started flooding in. It's a great pub - nothing pretentious about it. If you like beer - you can spend quite a few hours here trying out the many selection on draft. Folks, over 100 on DRAFT - that's heaven for beer drinkers and you know who you are. As stated by another Yelper, there's a separate menu for the beer selection listed by type - lagers, blonde, pale ales, amber ales...plenty local brews. The Hopworks IPA and Mt. Hood Cascadian were very tasty. The Pyramid Apricot was very refreshing - just the right hint of apricot - great one to have on a hot day. The Happy Hour menu is really cheap - items start at $1.95 and the highest is only $4.95 for a 1/2 lb. cheeseburger! Insane?!? I know and LOVE it. Best food ever - no BUT you need to be in the right mind set. This is a pub and for pub food at that price - it's great! See the pics of the snacks we had: Crispy Reuben Rolls - reuben eggroll style, yum! Spicy Mandarin Orange Chicken Wings - it's actually drummettes. it's sort of like sweet w/ a little bit of spice...sticky but goes really well with a cold beer. Crab & Seafood Cakes - you get two cakes in good portion, the fresh greens were very tasty. The wait staff was very friendly and helpful and the orders came about very quickly. We really enjoyed the energy, the service, the food, the beer and the LOW LOW price. Can they open one up in the Bay Area?
(4)Jeff W.
Great tasting food, very cheap happy hour pricing, wide assortment of beers. This is one of my staple places i visited last weekend where i could see myself returning frequently for the ambiance and edibles. The sea dog blueberry beer was so delicious, i had only a sip as my friend ordered that. I partook in some nastradamus belgian, which is made with bits of tabacco!? It was a different taste, but one that was enjoyable! With so many choices of beer, you can't go wrong. Like the nearby nike headquarters would say... "just do it!"
(5)Erryn S.
I was visiting from Seattle and went in here on a busy Friday happy hour to chat and catch up with an old friend. It was busy but not overly noisy. Everyone seemed to be enjoying themselves and the staff appeared very relaxed. We received our drinks in a timely matter and ordered some really nice happy hour appys. We sat and talked all evening. Our server was attentive but never was a bother. We always had full water and refills on our beverages. It was a really nice evening in a nice bar with nice staff. What more could you ask for? I would definitely come back.
(4)Sophie M.
O'Henry... was O'right. I went there for afterhours/drinks. Martini was good, the outside seating is nice, however it started raining and we had to go inside. The music is a bid too loud, when you can't hear someone next you it is usually an indication of loud music for a bar. Next time i will try some of the food and will let you know how the rating changes.
(3)Julie M.
All day Sunday Food happy Hour offsets the higher than usual (for Portland) prices for EXCEPTIONAL craft brews. TAPLISTER got me to ignore people's early negative comments about Henry's being too clean, corporate, with difficult to locate entry, too-tony-Pearl crowd, too expensive, ect. I'm glad I went...and called a friend to come join me immediately...who came from Vancouver and agreed it was a great Sunday afternoon choice. Henry's had on Tap some of my favorite Imperial Stouts and Belgian Ales. Young's Double Chocolate $6 and Nostradamus: $8 - but the beer Cheese Soup is only $2 and was buttery EXCELLENCE in a bowl. Also $2 for a Ceasar Salad. I enjoyed the Teriyaki Salmon fillet, stacked with Won Ton and other treats over Rice, for $4. A great nosh overall, and in air-conditioned comfort, so I'll be back again before end of summer.
(4)Julien D.
Out of all the Happy Hour places in Portland that I've had the pleasure of frequenting--Henry's wins as my favorite on virtually every count. Pricepoints are what they should be for Happy Hour but the quality of the food doesn't suffer as a result. As someone who really doesn't drink much -- I can make out like a bandit without spending more than 30 dollars for 2 people. Atmosphere is great, the restaurant is definitely swanky and I've been here on more than one special occasion and always had a blast.
(4)Anna S.
This is another of those places I have been back to several times only because friends or my boss wanted to go. I just find the crowd here to be really smarmy. There are some regular Portland people mixed in, of course, but overall the vibe is mostly obnoxious and somewhat meat-markety. Drinks are expensive, and their food strikes me as vastly overpriced Sysco (both their happy hour food, which is actually priced to its value, and their disappointment of a regular dinner menu.) But if you a) like to wear a lot of hair gel and/or makeup, b) are on the prowl for a vapid warm body, or c) think you are kind of a big deal, this may be the place for you. Enjoy!
(2)Melina H.
Came here with the hubby at happy hour and could not be...well... happier! The beer selection is top notch and service more than attentive at the bar. The coldest beer in town and happy hour food is fab! We had the orange chicken, flat bread, and pear salad...wonderful!!! Booths are for suckers... Eat at the bar and have your every whim catered to on the cheep. Me likey!!!
(4)Nick V.
Their beer selection rocks! The acoustics in this place allowed for zero conversation while sitting upstairs in a booth as there was a bachorlette party downstairs with screaming drunk girls. Instant headache. Excellent service, excellent beer/food menu - BONUS: Outdoor heated seating! Love. Carbolicious menu with an interesting mix of people, from trendy, to nerdy, to sporty. Late night Happy Hour Food Menu! Did I mention they have an excellent dark beer selection?
(4)Michelle S.
Hamburgers were truly excellent. Huge, juicy, sloppy, and the bun holds up to the burger and fixings. I loved the sliver deep fried onions. I would rather they were on the side than on the burger. There is already so much going on with the meat the sauce (Blue Cheese, YUM!) I had the pepper bacon and blue cheese burger. My preference is that the bacon should have been crispier. The burger was cooked perfectly. The blue cheese was a rich and thick and chunky dressing. Usually, I don't like blue cheese dressing on burgers. But, this one I LOVED! My lunch partner had the regular cheese burger. Substantial, perfectly cooked and delicious. She was totally happy with it. French fries were so, so. Prior to frying they were dusted with something that, to me, tastes like flour. I prefer real potatoes, crinkle fries are my favorite. Full of potato and nothing else. Crispy on the outside and substantially fluffy and potatoey on the inside. The burger were so huge I couldn't have dessert. Which, is UNusual for me. Though, part of that was that the dessert menu simply didn't have any thing that interested me.
(3)Ngoc-Diep P.
Cheap American Style Happy Hour Food!!! My favorite are the Gorgonzola fries and the Mac N' Cheese! The spinach dip and chip was also particular delicious! We came here to celebrate a friend's birthday. The nice part, they don't charge you extra for bringing in cake. The servers were friendly and the place is a cool to hang out with friends. Everyone was so full from the food we ordered. Drinks were not that cheap, but hey, I was full from food, no more room for drinks! One problem, the food is rich and very greasy, not the best for the health conscious crowd. Atmosphere was good, not too loud and not too quiet. They had a TV screen to watch games (basketball) and a full bar!!! Love the full bar. Great place to eat and wander around to shop afterward. Not so good for those who don't live near Portland.
(3)Chris M.
100 taps, quality beer. Ice ring around the bar keeps your beer cold if you want it to. Atmosphere is OK, seems a little like Yardhouse chain, maybe it's part of that company. Gives it a little of a chain feel, but that's fine, they have great beer and lots to choose from.
(4)Paige B.
Great service, awesome beer choices, great evening out atmosphere, good kids menu. Yakisoba, California rolls, orange chicken, moist salmon sandwich, all great choices, burger was good, skip the super fried fries. Good choice for the tourist, family on the road, or adult night out in the Pearl.
(4)Michael C.
A bit surprised by this place. The place is packed on a Tuesday but...it is not much of a restaurant. For a town loaded with terrific bars, restaurants and other assorted watering holes, Henry's reminds me of a high priced chain (Morton's comes to mind) with bad lighting, mediocre service and just ok food. Hugh disappointment. Nick Y pegged this place in another review, TGI / PF Chang. Henry's has no soul.
(2)Mike R.
Corned beef was a little over cooked on my reuben, but great flavor overall. My wife had knockwurst that was pretty good. The onion ring tower appetizer was great, best bar onion rings I have had in a while, large beer selection and my wife's bloody mary was very good as well.
(4)Melissa L.
I've been here twice now, during our semi-annual visits for beer fests. We both really like this place, although I can certainly see how the typical crowd here could make for a cranky evening. We've never had to wait for a table (we tend to show up pre-dinner hours), and we've never bothered to crowd into the bar area. The waitstaff have always been great to us. The beer list is of course phenomenal (we have found good northern CA micros on tap at Henry's that you can barely find in San Francisco). The food is a little spendy (San Francisco prices in Portland), but has always been good, some dishes are better than you'd expect. Location can't be beat. The whole ambiance is a bit too dark-and-dramatic for the clientele, though.
(4)Ericha F.
Henry's 12th Street Tavern has excellent gorgonzola fries, lavender cosmos, and darn fine beer. Period. This place was recommended by a good friend........and I was not disappointed.
(4)Microbrew M.
Great Happy hour. Cheese fries are a must!
(4)Jeff V.
Nice ice bar and good happy hour. They have a good beer selection and the staff was friendly when we went.
(4)Rob T.
Killer food and good selection of beer. Could have been a 5 if the server actually knew how to smile.
(4)Jeff W.
Three and half stars is a perfect rating for Henry's. I rounded down for a few small reasons, one being I got very sick after having dinner here once. Don't know if it was the dinner or not, but none the less it was associated unfortunately. Anyway, it's a great atmosphere for dinner and the service is typically pretty good. It's a little spendy for some items on the menu. The mac and cheese is very good, I could live on the strawberry lemonade, and the burger isn't half bad. They serve Painted Hills all-natural beef which is from Oregon topped off with some sharp Tillamook cheddar and apple wood smoked bacon. Two thumbs up. Order their bacon cheesburger with a strawberry lemonade and split the mac and cheese with someone else. Makes for a great dinner. PDX BURGER RATING: A-
(3)Kimberly B.
They have Goose Island on tap, and as a native Chicagoland-er, that was enough for me to give them 4 stars. Really extensive beer selection with some quality, hard-to-find stuff. Enough to make me want to go back!
(4)Richard K.
Sure 100 beers on tap, but an overpriced menu, generic tasting food, and you have just another bar.
(3)karen g.
This is a very popular spot in downtown and I've been wanting to go here for a while, and I'd like to eat here one day but $20 for 3 beers? Come on! In Portland? Really? Too expensive and their beers aren't on happy hour. Bummer. I really wanted to add Henry's to my list of regular spots. I will say that the interior is really, really nice.
(2)Markus H.
It's just not that great. Yes, they have a million beers on tap. Yes, they have a swanky pool room upstairs. But the food is mediocre at best, the service is spotty, and the crowd is bridge and tunnel all the way. While the beers on tap are great, I'd almost rather go to John's Market and buy the same stuff and enjoy it at home. Working in the vicinity has offered me countless opportunities to turn down invites for a quick burger at lunch or drink after work. In moments of weakness I've agreed only to have my opinions reaffirmed. The burgers are standard, nothing special but also not horrible. The beer cheddar soup is too thick. Club Sandwich is decent, but then again, how hard is it to make a good Club Sandwich? The orange chicken tastes like something you'd eat in a mall. The Gorgonzola fries are delicious for the first 2 minutes, but after that it tastes like eating soppy fries covered in old Alfredo sauce. Only things I would recommend are the pot stickers, the tuna appetizer (both of which require little effort) and the pizzas. They actually do a decent job with these. From a business meeting standpoint, renting out the upstairs pool area to host 20 people affords a casual atmosphere for interacting beyond the boardroom, but don't ever plan on going to hang out there with your friends. This town has too many good bars for people to waste their time here. Biggest downside is they don't carry Comcast so you can't catch Blazers games on the massive TV's.
(2)Jean S.
Upgrade to the Hailbut - lately they've been serving it was a crispy, parmesan crust. It's my favorite dish right now. I am a mid-western girl brought up on red meat and potatoes but man, this fish is something else. And I'm still a crackhead for those pickles.
(4)Tour R.
This restaurant is amazing! I had the Tillamook Sharp Burger and it might be the best burger I've ever had. My parents are Oregon ex-pats so I already love Tillamook and I've even had Painted Hills beef before, so I was OVER THE MOON. And that's not the end of the custom touches to that burger; I'll let you peruse the menu on their website if that sounded like a good start! The atmosphere was great: warm lighting, definitely a very NICE pub decor, again see the website, they captured it well. We saw plenty of nicely dressed people. We kind of agreed that perhaps there were too many menu choices.
(5)Dave R.
Been to Henry's now a few times went back yesterday before 5 to have a nice early dinner with the wife. The food I have had in the past has always been good but the rib eye last night was great. For $29 it should be because you get the steak some green beans and the Mac and cheese that's it. No bread, no salad and really no service. Our waitress greeted us very fast but after our drinks came out we didn't see her till it was time for the bill and then we saw her three times in two minutes. What ever happened to checking on your tables ? Screaming kid at the next table did not help much made me glad the waitress was fast with the bill so I could get the hell out of there.
(3)Roman S.
yes, yet another henry's review. yes.. i will reaffirm that the happy hour here is great - lots of cheap delicious eats - $2 for a large portion of mac and cheese amongst others..i've tried almost all the happy hour food options and enjoyed them all. - the beers here are mostly between $5.50-$5.75 + slightly pricey but you're paying for the selection and the location. regular dining is good too but on the expensive side.. i'd stick to happy hour here unless i had lots of cash to spare. during happy hour time it is almost always impossible to find a seat within a reasonable period. crowd makes portland look rich and beautiful etc..
(4)Chris S.
Interesting decor and snooty atmosphere does not a good restaurant make (neither does spendy pricing). However the food was relatively good, including my grilled turkey sandwich (but the bread was soggy). [rant] Restaurants should choose a specific cuisine and stick to it, or be a fusion restaurant and be creative with two styles. Henry's had good American food and from my friend's review, mediocre yakisoba noodles. [/rant] BUT... most importantly, a restaurant with prices like these, snooty boring staff and a foo-foo decor SHOULD NOT HAVE A DISGUSTING RESTROOM. The men's room was littered with paper towels, literally overflowing onto the floor, the sinks were filthy and the soap dispensers were half or not filled. On. A. Monday. Evening. Oh Henry (PRO): Decent menu options, great presentation No Henry (CON): Cranky staff who did not come to the table after initial delivery of food items, DIRTY restroom and snobby clientele (but it *is* the Pearl)
(2)Jennifer O.
Over it. I've been here three times. Once was with a girlfriend, the other was with my little brother, and the third was for the Rose Bowl. Each time I'm kind of underwhelmed. First of all, it smells worse than some of the diviest bars I've been too. I love me some dive bars, but this is unacceptable. Secondly, I feel like everything is overpriced and under-seasoned. The menu is random. I hate the night time scene because it's a bunch of Hills Girls lookalikes hitting on dudes playing pool. In the afternoon it's a bunch of old guys and their wives scarfing french fries and staring at my tits. The Rose Bowl was just...boring. It has a nice interior, but I wish they would try harder.
(2)Emily H.
I visited Henry's for dinner and to sample some of their 99 beers on tap. I ended up ordering some food for happy hour and it was ok - the fries with creamy gorgonzola cheese sauce wasn't noteworthy but the spinach and artichoke dip was really good. The dip wasn't overly creamy which some spinach and artichoke can be. I loved the beer selection - ranging from Washington State, Oregon and California. There were even some beer from the east coast available. The bartenders were all very friendly but not overbearing. In closing, a great tavern experience!
(4)Eric S.
Henry's is my favorite hangout in Portland, over 100 beers on tap with a strip of ice that surrounds the bar to keep your beer nice and cold to the last swig! The food is good, but the best deal is Happy Hour, it's outstanding!
(5)Lizzie B.
I really want to award Henry's (bar side) more stars...or less. I can't decide. I've been here at least a dozen times over the past few years, and Henry and I, well we've got a love/hate relationship. On the positive: beer selection unparalleled by any other restaurant in town, upscale yet laid back sports baresque decor, beautiful pool hall upstairs, happy hour food that ain't bad for the price - especially these days. On to the negative: parking sucks in the Pearl, and the place is patronized by a bunch of pretty yet vapid and downright pushy eye candy. The aggregate hotness that convenes in one room here on a weekend night would give any L.A. club a run for it's money. But oh, did that a**hat really just shove his way behind my friend when there was only 6" between her and the pillar at her back? Wait, did that gorgeous brunette really just adjust herself that way and lean over to entice the table of tools across the way? Did that guy seriously just tell his friend about his recent laser treatment on his private bits? If Henry's instigated a mandatory I.Q. test prior to entering, I think it would be a much better place.
(3)Paige H.
I really like this place! The atmosphere/decor has that old bar feel, but it's cool enough that you'll feel comfortable here. The beer menu is amazing, all locally sourced, and the waitstaff are knowledgeable about the choices. Drinks aren't included in happy hour choices, but the selections go so far beyond other happy hour joints in town, I think it's worth it if you are looking for a tasty brew and the taste is important to you. The happy hour food, includes weekends, which is of course awesome. So far, my favorite place downtown!
(4)Jeff M.
A Haiku Review of Henry's: Love and hate this place. Love the amazing beer list. Hate the Pearl patrons.
(4)Alethea S.
We were looking for the HUB Lager and I only found 3 places in town that had it on tap: the Hopworks Brewery, Nel Centro & Henry's. Having been to all 3 previously, the easy decision was to go to Henry's (but we only chose it over Hopworks because of the location nearer to our apartment; Nel Centro only has 4 taps). We got there for Happy Hour and ordered our first round of beer. Unfortunately no drink specials but we're willing to pay full price (average $5.50/pint) to have such a great selection of beer. As usual, there were so many beers we wanted to try that we just decided to eat dinner there as well so we could continue drinking. Off the HH menu we ordered the California Roll ($4 - full size 8 pieces delicious!), the Gorgonzola Fries ($3 - huge portion, seriously good crispy waffle fries and creamy gorgonzola cheese sauce), and the Crispy Ginger Chicken ($3 heavily battered/fried and served with rice; I won't order this again because I'd prefer less batter or frying, but the sweet & spicy taste was nice). We also had the Yakisoba garlic noodles with shrimp ($14) off the regular menu. These had a nice smoky spicy flavor and was a large enough portion along with all the other food that we took half of this dish home as leftovers. I love Henry's, mostly because of the extensive beer selection. The bar gets busy during HH but the waitstaff is always on top of things. We'll continue to go back to drink our favorite beers when a trip to the brewery is not possible or when we just want to try something different.
(4)Diana V.
My husband and I used to come here for lunch anytime we were coming to Portland and shopping at Powell's. They have very nice if dark decor and the food was usually quite good. I had a special fondness for the beer cheddar soup and their amazing grilled ham and cheese sandwich. It had a really lovely cheese encrusted bread that made it perfect. Well, they have changed the menu and taken the ham and cheese sandwich off of it. There are a lot more spicy options now and pub mustard is on just about everything, so it's no longer to my taste. We may still stop in now and then, but I am not compelled to make it a habit anymore.
(2)Greg E.
Great selection of beers but I couldn't figure out which were on tap. Probably the best cheeseburger I have ever had.(from a business). My daughter didn't eat hamburgers till she had one here. Seemed very popular with women when we went.
(4)Liz W.
Great happy hour menu with a good beer list. Highly recommend the Pumpkin Beer and the mac n cheese.
(4)Kyle T.
Food was not bad but service was slow.
(2)John V.
Henry's has a great selection of beers and decent HH food, but not sure I'll visit too often as their happy hour prices have skyrocketed!
(3)Jason B.
It was a busy Saturday night, and the service was just not up to par for the type of place that Henry's purports to be. Long waits for waitresses and drinks, so we didn't even bother with food and just moved on. I'll go back, but maybe not on a Saturday night.
(2)Chiemi N.
I went for happy hour on a Sunday, and though the place was packed, my friends and I were able to find 3 seats at the bar. The place was lively, but not overwhelming. I particularly appreciated the place on the bar that is ice cold...it keeps your drinks really cold. The Gorgonzola fries were good...and the Beer Cheese soup was a good deal for $2. I thought it could have been a little mor flavorful. Service was good.
(4)Kristina W.
Nice trendy restaurant and bar in the evenings. Their gorgonzola waffle fries are amazing!
(5)Kody L.
I have mixed feelings about Henry's: I don't think the dinner menu is worth the price, but I really love their happy hour. I don't really like that it can be a douche bag magnet, but I love that they offer 100 different beers and provide pool tables. So four stars it is. Happy Hour is the shining star to discover here. Gorgonzola fries are particularly delicious. Everything is cheap, cheap, cheap while also being a generous portion. Price ranges are $2-$5. It always seems busy, so arrive early for happy hour. Seating can be tight on the bar side, so be willing to give up some personal space.
(4)Jennifer C.
4.5 stars. Came here for happy hour and their specials ($3-$5) made me do a double take. The California Roll is fantastic. Whatever the "spicy sauce" is that they drizzle under it is killer. Just the right amount of spice to make it interesting. The Tillamook Sharp burger was pretty good, too. The Spicy Thai salad was on the better side of so-so, but I partially blame myself for not ordering the dressing "on the side." Their selection of beers (on tap) is pretty robust. Interesting beers, too. Local, hard to find, seasonal varieties, etc. I'd go back if I were ever in the area again.
(4)Jon M.
I'm giving them a 4 because of the Happy Hour All Day situation on Sunday. You really should go to the bar for dinner if you're downtown on a Sunday. Your 1/3lb burger will cost $5, and it will be pretty good. Your PBR, however, will cost $4.50, and it will be PBR.
(4)Eric s.
I was walking around downtown and was told to give this place a try. I went to bar and it turns out it was happy hour. I sat at a table and waited...and waited...and waited. Waiter walked by me, waitresses dropped of food at neighboring tables and looked at me and walked right by. Finally I moved and sat at the bar. The bartender asked what I would like to drink. They have a great beer selection and iced area to set your pint glass on to keep it cold. I ordered a bacon cheeseburger and the mac n cheese. These were both on the happy hour menu. But for a happy hour I was surprised to see no beers on the list. If they had any happy hour drinks I was never told or offered. The food was pretty good. Mac n cheese was plentyful. The burger came with chips not fries. It was very busy and at times I counted six waitresses and two bartenders all gathered around the bar talking. They may have been waiting for the drinks to be made but in my opinion after the order was placed they could have been checking on customers. Not just standing around to wait for drinks.
(2)Brian B.
I've been to Henry's three times now and have had an ok experience each time. The food was ok, depending on what you get. I had the Orange Chicken with jasmine rice twice (rice was great but the chicken was not very good), the third time I had a regular burger and it was just that - a regular burger. I will agree with other poster's that the Gorgonzola cheese fries are deliciously - definitely a must try for the first timer. Drinks were pretty good and reasonably priced - for Happy Hour. Definitely wouldn't recommend getting drinks at any other time - their pricey. The decor and ambiance are nice, seating is comfortable and you don't feel "squeezed-in".
(3)Christi P.
over 100 beers on tap. Yes, please! Happy hour all day Sunday? I'm there! Despite the overly primped women who wear way too much perfume/lotion/etc, I'll be back. Just don't be offended if I sneeze and have to move away from you because you smell like a macaroon. Those don't go with beer.
(4)Greg A.
Absolute worst service EVER Recently sat outside on a lovely Sunday afternoon. The server came to the table right away and took our order for beer and wine. It took 26 min to get our order. By chance we had checked what time we had arrived as we had just finished the 4T trail (fantastic by the way). About 1/2 through our 26 min wait for beverages the server took our food order. We finally received our food 58 min. after we had arrived. The food was mediocre and the wine was the wrong thing. I talked to the manager who simply said sorry we are having "execution" problems with the kitchen and the wait staff. I can tell you who should be "executed".... Both management and the staff. Don't waste your time with this one. There are SSSSOOOOO many other great choices in the neighborhood!!!
(1)Shauny L.
Over a 100 beers on tap? An ice strip that runs through the bar? and hella good food? And it has happy hour? What more could you ask for out of a bar. This place is hella fun.
(5)Matt R.
Great beer selection, decent priced menu (especially lunch), great atmosphere and good food. Our server was kind of lackluster or I would give 5 stars, but if I'm in Portland again, I'll be back.
(4)Amanda E.
The bar and restaurant have good standard pub fare, plus many items not found at the average brewery / pub. The bar is large, with several TVs showing major sporting events. The drink menu is extensive, with an excellent selection of both beers and mixed drinks. There is a large outdoor patio off the bar. The bar has a great happy hour that unfortunately is unavailable on the patio. There is a large pool room upstairs with a separate bar and seating section. The bar is always full on Fridays and Saturdays, with a fun, lively vibe.
(4)Eda S.
Ah, my savior! After almost one year of lonely search, I found the light! Or the perfect darkness, if you will... Anyway, I was trying to discover where the beautiful people from Portland hide, almost lost my hope to all our "hippish" and alternative/weird domination. But then came Henry's. Oh man, and in a walking distance from my friend's place, all the alcohol I can take and no driving!! Pro: - Long Island Iced Tea was perfect. Strong yet very tasty - Beer soup was really good too - Nice to look at crowd. I mean, really. I had to stop myself from staring at several people - Lovely bartenders. Even the girls were polite and attentive. Cons: - Their Caipirinha was weak. Nothing like the real Brazilian one(sighs...) - I don't know if it's a good place to meet new people when you're by yourself. Everybody seems pretty entertained in their own little group. - Last call midnight on a Saturday night. Really, I felt like I had this beautiful thing taken away from me too early (drama? Noooo, just a tad..) Anyway, go. If you're bored of the same kind of people, trying too hard to look the same. If you enjoy your dive bars too, but want some variety now and then. If you like beer, strong drinks and good bartenders. If you just wanna an excuse to wear those nice clothes. Henry's is the place!
(5)Kyle S.
As life imitates art, Henry's 12th Street Tavern imitates good taste and choice surroundings. Yet stay long enough for your street-spangled eyes to adjust to the mood lighting and witness a veritable Thunderdome of sexual prurience. I have frequented this august establishment several times, each instance wondering: Is it my ever more prudish and jaded world view or is this place a vortex for the jeering, leering and authentic conversation fearing mob? Aye, my faculties remain true and my instincts prevail in coming to the conclusion that although this establishment does have its merit (decent restaurant), it will ulitimately spoil the worldly reveler's night by showcasing all that is base and shallow (and all too common) in humanity. Fer' gawd sakes Martha roll the window up!!!!
(2)Amy C.
Henry's certainly has its charm, you will not get an argument from me. Huge variety of decent food, great drink menu, great people watching, and on a nice day the patio can be a sweet place to chill and try a new beer. However, the food is not worth waiting for. I was recently there on a Monday night and there were many parties waiting for a table on the restaurant side. Meanwhile, all across town, awesome restaurants were sitting empty, their waitstaff milling about aimlessly, precious perishables going to waste... We can do better than that in Portland! Next time you show up to a wait at a place like Henry's, perhaps you should keep going in search of a more unique experience. After all, isn't that part of what we love about Portland?
(3)Jen C.
I love Henry's. This was my second time here and it was just as good as, if not better than the first. Great beer, great food, great atmosphere. Pretty much anything is good, and their beer selection is amazing, but I will tell you what I had. Hopworks IPA, Amnesia Desolation IPA, and Danish blue cheese burger, medium. And got the cross cut fries of course which come with gorgonzola dipping sauce. Mouth is watering just thinking about it. Yum.
(5)Heather J.
I travel frequently for work and pleasure and this is still the best place for drinks, food, and people I have ever been too. I recommend this place to everyone going to Portland. The options for drink and food appear limitless.
(5)Andy W.
Rough approximation of a g-chat conversation from this afternoon: Ian: Drinks tonight at Henry's? Me: Henry's? What, do you have someone visiting from out of town? Ian: Nobody else has Double Mountain Hop Lava. I gotta check it out. Me: Yeah, but really, pints are like $6 there. Don't they have it anywhere else? Ian: I've called around; they're the only ones that have it. Me: Fine, whatever, I'll see you there. But I won't be happy about it. The Hop Lava, by the way, is fantastic.
(3)Tim S.
Go for the bar. The food is overpriced and nothing special, but the bar in the back is very nice. There's a VERY large selection of beer as well as hard alcohol and wine. It's a great place to bring someone who has no clue what they want. Good luck finding a seat though. That's the one real downside.
(4)Kurt W.
We visited Portland to check out a Blazers game, and found this cool tavern to eat at. Sundays is a good day to frequent bars and taverns in Portland as it is happy hour the whole day. Great eats here from sushi, hot dog sliders, hamburgers, chips and spinach dip, etc. I'll make a note to stop by here again when we're in town.
(4)Brook O.
Beer cheese soup is the best thing Ever !!!! If u come here u have to order it! Service was slow is the only thing. It took forever to get refills And food... Just come for the Cheese beer soup and a beer... other then that don't bother. The rest of the menu was boring...
(3)Daniel W.
After a failed attempt to watch some football at On Deck, we walked down to Henry's. They don't really show any games on Sunday, but we decided to get a bite to eat. Their menu has a decent mix of normal bar food and some unique items I haven't seen before (the Cajun mac n' cheese was awesome!). This place is overpriced though; we paid $9 for a pint of specialty beer....didn't say anything about it on the menu. That sealed the "no more business from me" deal. It almost feels like in a recession, the service is getting worse.......sigh.
(2)Sarah M.
I love Henry's. Ever since it opened, I enjoy going there with family and friends to have some of their delicious food in a positive atmosphere. I love getting their tasty burgers or getting something off their fabulous Happy Hour Menu. They also have a wonderful Caesar salad served with homemade cornbread croutons. Their beer selection is great. I love ordering their homemade root beer. They also have a full bar. It also has a great atmosphere on Friday and Saturday nights with pool tables and a second full bar upstairs. They have cool, low booths people can sit at upstairs as well.
(5)Matt V.
delicious cheese burger! If i lived nearby, I'd be here all the time
(5)E W.
Tons of reviews so I'll keep this short. If you want a HUGE selections of beers, good happy hour menu, and good pool, Henry's is for you! Great great beers.
(4)Brie B.
Henry's is kinda a hit-and-miss place. There are nights when it's fantastic and nights when it just sucks. It depends on the bartender. I've typically only gone during Happy Hour because their regular menu is too pricey. Anyway, their beer and wine selection is good, if overpriced. Happy Hour food is tasty and reasonably priced. As for the service, like I said, it depends on the bartender. Some of them are great and attentive, but the others are only interested in serving the anorexic-looking blondie with fake hooters who's sitting at the end of the bar. (This place is a meat market.) So, yeah. Half-decent food, good drink selection, kinda pricey, and home of both nice and douchey bartenders. Your mileage may vary.
(3)Nader A.
There was a lot of hoopla when Henry's 12th Street Tavern opened up in the old Weinhard's Brewhouse a little over 4 years ago. During it's first month of operation I stopped by for drinks - and to get a look at the much ballyhooed frozen bar - and really wasn't that impressed...but the place has grown on me over the years. Most of my return visits have been for Happy Hour (3-6pm Daily, and late nights depending on the day of the week), where you can find some of the best prices on a wide variety of way-better-than-pub-grub anywhere in the Pearl. Today however, I found myself just a few blocks away and in dire need of a pint and some sustenance...time for my first actual meal at Henry's! The vibe inside is cool...literally, with brick walls, dark wood tables and chairs, rich earthtone leather stuffed seats in the "lounge", and lots of semi-industrial looking matte black metal on the rails and trimwork, as well as on the gated fence separating the patio seating area from the sidewalk. The servers have been universally quite friendly, though sometimes they seem to be fighting to keep up with the crowd of customers (in case I neglected to mention it, the Henry's Happy Hour value is not exactly the best kept secret in Portland). Our server for lunch today was no exception. I had made up my mind immediately on a Ninkasi Total Domination, but when our waiter informed me they were out, I was quickly overwhelmed trying to find a backup on the massive draught beer menu (supposedly 100 beers on tap, and I wouldn't argue with that figure). He recommended a pint of the Double Mountain Hop Lava (enjoyed by at least one other yelper below)...this was a good choice. I may have enjoyed this brew at the North American Organic Brewfest last year, but I had forgotten just how good it is. I can't say I liked paying nearly $6 [!] for a pint, but that goes with the real estate. Anyway, we started with with an order of Chicken Potstickers - they were very tasty, and had I not known better I would have thought they were filled with pork. The non-HH prices at Henry's are pretty Pearl-a-riffic (read: a little spendy), but at $8.50 this was a really substantial app, and you can't really expect to spend much less in this part of town. I followed this up with the freakin' amazing Brewery BBQ Burger ($10.50). This was a 1/2 lb BEAST, topped with the usual lettuce, onions, tomato, etc, and a decent "Black Butte" bbq sauce on a tasty onion kaiser bun. But what really made this burger a punch in the gut was the fat stack of cured ham (not bacon, as you might expect) piled right on top of the patty. Holy hell! You could have fed the beef patty to a friend and still had a sizable sandwich left with just the ham! Ultimately I think I would have preferred bacon, but this was an interesting twist and really quite good. Add in a couple glasses of wine and a half sandwich & soup with fries for My Lady, and another beer for me, and the damage came to a little over $50. Again, not a cheap lunch, but very satisfying and pretty in line with Pearl pricing - though you could end up spending quite a bit more if you went with more expensive entrees. Overall, Henry's is not a bad place to end up, and a worthy destination during Happy Hour. Aside from that, as other reviewers have hinted at, I'd put it in the category of places you take guests from out of town (when is my parents' next visit?). There's not much about this place - other than the phenomenal beer selection - that really says "Portland", and once inside you could be in any upper-scale chain restaurant in almost any city in the country, but that's not always a bad thing. Since this type of place normally isn't my cup of tea I can only give them 3*s, but I really can't point to very many faults.
(3)Holly M.
I'm all about creating ambiance and a relaxing environment, but when the waiter has to walk away from your table to see your ID in proper lighting, I think you may be doing it wrong. As much as I have a longing for their beer cheese soup, everything else about Henry's turns me away. I feel like I either need to be dressed as scantily clad as possible, or wear a polo shirt and be sure to pop the collar. I love the history of the building and the area (and that lovely beer cheese soup), but I gladly go within walking distance to other restaurants/breweries.
(3)Aaron G.
After driving 10 hours to Portland, and Ben telling us to meet him here, we went to Henry's for our 10pm dinner. 10pm is damn late for dinner and i was starving. The menu consisted of too many types of foods: hamburgers, sandwiches, asian cuisine, and pasta. I guess its an American/Asian/Italian fusion? Either way, i decided on a Club House and instead of normal fries, i got the creamy gorgonzola fries as my side. I can't even describe how great those fries were. So i'll leave it at that. Their beer selection was out of this world. It's a tavern so i guess there should be quite a selection but i would have never guessed that the selection of beer would fill up 2 pages of the menu. I had a spaten optimator. Good stuff! The service was a little spotty. The girl barely came to check on us and she was barely ever seen ... it did take a while to get our order in. The place was kinda dark inside but it was very nice looking and comfortable. Classy might be the word i'm looking for. They have a full bar and i guess a patio where you can hang out and stuff... its like a club or lounge type of thing out there. They have bouncers for the patio area. You can't enter w/o showing ID. I wonder if you can get out there from the restaurant or if they have another bouncer at the door to the patio. Oh well, another time. I really enjoyed the food and the atmosphere here. The fact that i was starving could have impaired my judgement but it's what i remember and thats good enough for me. I also assigned my friend the task of having sex 9 times a week, while in Portland. I remember that too while we were eating. See.... my memory is awesome!
(4)Formicas F.
This place has great ambiance, great burgers, and fantastic beers on tap. One of the top couple brewpubs in Portland.
(4)Nisha D.
We spent three quarters of our time at Henry's waiting. Waiting to get seated, waiting to give our orders, waiting to get our food, waiting to get our bills, waiting to get our credit cards back. The food and drinks here are not memorable and their prices and huge crowds just aren't worth it to me anymore. I'd maybe take tourists here if they didn't feel like seeing the real Portland. That's about it.
(2)Paula W.
I've been hearing about the Happy Hour at Henry's for awhile. Out with friends and looking to kill a couple of hours before a concert, we hit Henry's. Okay, note.....if you choose to sit out on the patio, the Happy Hour Menu is not available. I guess they figure if you're enjoying the weather you should not get the good deal on the food. I ordered the Avocado and Mango Stack Salad and the Orange Chicken. Both items were only $3. The salad was very tasty but I wasn't all that impressed with the chicken. About half of the pieces were nice bite-sized nuggets of battered deep fried chicken. The rest were tiny little hard pieces of mostly over-cooked batter. The sweet orange glaze was nice but I wasn't really digging how much of the chicken was not worth eating. The one thing I was excited about was all the beer. The whole back side of the menu was the listing of beers they have on tap. I was a bit surprised that most of the beer was local to the Northwest. I was hoping for some of the more exotic stuff, but oh well. I couldn't believe that I had a chance to get one of my favorite concoctions - half pear cider, half Guinness. It's not often that I can find pear cider on tap so I don't get this drink often and I feel like it's a special treat when I get it. We weren't sitting at the bar so I didn't get the benefit of the cool icy beverage cooler thing that runs around the bar but I was okay with that. Our waitress was great. Just the right amount of attentiveness without feeling like she was trying to rush us out of the place. In fact, we ended up hanging out there for a couple of hours and never once did I feel like we needed to move along. I think my total for three beers and my two Happy Hour food choices was about $22 bucks so obviously what was a good value for the food they make up in the price of the beer. It was all good though. I would come back here to try something else on HH menu as well as maybe some of the other beers. And I'm gonna sit at the bar next time!
(4)Patrick D.
This is a big place with a downstairs and an upstairs. The upstairs has pool tables and a bar. The downstairs is the main dining area and also has a bar. The happy hour food here is great and I've tried all of it. During the evenings, it's usually a 20s-30s scene that looks like people that came straight out of a beer commercial. I tend to come here to crash birthday parties hence the sunglasses in the picture.
(4)Darcy N.
Expensive drinks!! Alcohol is never on happy hour at Henry's, but the happy hour food is killer. Great food at a great price (keep in mind: must buy a drink to get happy hour food prices). Very extensive beer selection & a friendly staff. Ok, & pretty much everyone who works there is hot. So that's a bonus too. Downtown, non-Portland-y (in a good way) atmosphere & always busy in the evenings & especially weekends. Most importantly, if you want to escape all those damn annoying hipsters, this is your place! They have more of a professional crowd for sure.
(3)Sandy K.
We ate here last week while visiting Portland and really enjoyed it! They have a great selection of local beers and a lot of good food. We both loved our meals! I would definitely go back here again!
(4)David B.
Typical better scale chain restaurant. Decent food, huge menu, lots of choices from reasonable to expensive. Several different types of cuisine from steaks to Pacific Northwest seafoods, burgers, light fare, and some Asian dishes too. Have dined here on a number of occasions. The Good - there is something on this vast menu that will appeal to everyone in your party. It has a huge dining room with lots of activity. Prompt service, decent food quality. The bad - lack of parking, and a very noisy place. If you are looking for a quiet, romantic dinner, look elsewhere. Happy hour food specials (served weekdays) are a great bargain. Dress is casual.
(3)Nina M.
Went in for dessert and a beer on a Wednesday evening. The service was slow and the menu was not very straightforward... but when the creme brulee arrived it was undeniably enjoyable. As was Widmer's Pitch Black IPA (though they were out of my first choice beer). I think the experience would have been improved if we'd sat in the more central room, or the bar area, vs. the dark and distant corner we were in.
(3)Sarah R.
Can anyone say OUT OF THIS WORLD happy hour food prices??? Orange chicken, Gorganzola Fries, Avacado Salads, Orange chicken with white rice... all under 3 dollars a plate!!! I only had the fries... but they were massive and so delicious! There were lots of other things for cheap eatin' on the menu too. . . However... happy hour does not include drink specials.. So you make up for the cheap food in expensive alcohol if you're there to booze up. I am currently on a tight budget though.. and just did one drink. It was the passion fruit Bellini or something like that.. it was crazy stiff and I had almost an immediate buzz. Yum. I thought the atmosphere was nice.. indoor and outdoor seating.. TONS of beers on tap. Very clean and nice ladies room. Next time I am in Portland, I will be back!
(4)Brendan J.
As a tourist this place is amazing. Good crowd and an amazing number of beers to select from. Now, I am not a beer drinker, but the bar tender helped me figure out what I could drink. He gave me some beers to try and I soon figured out one I could like. Happy hour appetizers are a good deal.
(4)jessica r.
The beer list doesn't have prices, so you have to go through the awkward ask-the-waiter business. They're definitely more expensive than other local places and I would recommend sitting in the bar area, not the dining area. The redeeming quality of this place -- the creme brulee is delicious!
(3)Julie H.
Nice atmosphere...great beer choices for beer fans!
(4)Jeff Z.
Nice place. Fair price. Descent service.
(3)Rachel S.
I mostly go to Henry's if I'm in the area and want a decent pool table. They aren't your cheapest hourly tables, but they *are* nice, which can make it worth it.
(4)Lou M.
First things first...over 100 beers on tap is always fabulous! Something to satisfy everyone's taste buds. I had a Blueberry Ale for my second beer that was scrumptious :) All day HH on Sundays is amazing....who could complain. We got a wide variety of things to share & it was all very tasty. The California Roll was the only so-so item we got.
(3)Bill D.
Nice downstairs bar area, upstairs billiards and bar, etc. Great selection of beers and good, fast service. I suggest you pay cash though as I had some issues using my card.
(3)Shannon F.
The happy hour at Henry's is great with a personal favorite the mac and cheese and a beer you can't go wrong. They have so many brew options plus a full bar with good bartenders its a great hangout late night to have a drink and catch up with friends. And in summer the outdoor seating in the pearl district is always an added bonus!
(3)Doug Y.
We had a party of 15, which made them put three tables together-- except they DIDN'T, they merely put them next to each other as close as possible, which is awkward for circle-tables. After a few minutes of trying to arrange ourselves, we discovered the sides have little foldable flaps that let you PUSH THE TABLES TOGETHER. Eureka! But aside from making the customers set up our seating arrangement properly, Henry's was pretty average. The only thing they've really got going for them is their outrageously gargantuan beer & wine selection. I'm not really a wine connoisseur, I can only assume when some bottles are $60 that they've got really good wine, but that's just my sheep-brain talking, the one that trusts when you charge that much for something it has to be good. Honestly their food did taste pretty good, so if you want taste over quantity, you won't mind this place. However if you're looking for more quantity at the same buck, uhhh, I'd recommend Hungry Tiger Too across the bridge on SE 12th.
(3)marquita f.
Warning: I'm a dumb tourist from Seattle. I'm fairly hooked-in to the craft beer scene in SEA so when I went to PDX I was looking for somewhere downtown to go with decent food and good beer. Now, not being able to compare with any other PDX locations, I thought this place was great. Perfect for what we were looking for. I was pleasantly surprised to find a great beer menu (even with some beers that I've had terrible luck finding around Seattle) and the food way exceeded my expectations. We shared a calamari app (not just your average every-day calamari, had lots of flavor) I had a spicy black bean burger (a wee-bit spicy and awesome), and my friend had salmon (cooked perfectly). It feels a little upscale, a little pretentious, and a little touristy. But hell, they do a great job on beer and a great job on food so whats not to like? I'd definitely go back again.
(4)Eric P.
Continuing our search for the most amazing happy hour in Portland. This one has promise. I absolutely hate the usual grease laden happy hour fare. Orange Glazed Chicken has a nice nice ring. But, be prepared for a grease bomb. California Roll is okay. Full price wine. Not too many reasons to keep coming back.
(3)Alissa R.
So I'm sure I might be voicing what some of the other 78 reviews have said but here goes... I want to give this place more stars but I just can't after my last visit. The food was great (a must for happy hour food), the beer was great (Best selection of micros in town!), and service was ok but definitely nice to look at. Then it came down to the bill... $26 for 2 (your thinking... not bad, right?)... and half of that was the SINGLE pint we each ordered to go with the food. Seriously!?!?! Since when is it ok to charge $6 for a beer?!?! Thus my 3* rating... when they change the price I'll increase my rating.
(3)Jeremy R.
Nice place, was very crowded and the drinks were pretty pricey. $7.50 for a whiskey and coke. There are other places close by I would go to first.
(2)Kea D.
Originally, I had NO desire to go to this place. You see, we were in town for work and after a long day of analyzing focus group results, our co-workers sent us a text stating they were at Henry's Tavern and that we should meet them there. Immediately, I was like, "Really? That's how we are going to celebrate a day of successful meetings? At a *tavern*? Great." Boy, was I wrong. In fact, I was very pleasantly surprised by Henry's Tavern! Upon entering, it didn't look like any tavern I had ever been to in my hometown of Chicago. It was very chic with a warm and cozy vibe, almost loft-like with dark woods and exposed brick. We met our co-workers in the bar area that was loud, but the magnificent eye candy kept me from focusing on that (wink, wink). After perusing the menu, we settled upon some local wheat beers (delish, and for me that means a lot since I'm not a beer person AT ALL) and a handful of appetizers. Mmm mmm good! Salt & pepper calamari, crab cakes and potstickers. The crab cakes left a little to be desired, but all in all very good. For our entrees, wow. I couldn't have asked for a better meal. I had the flat iron steak with scallion mashed potatoes and asparagus, my boss had parmesean crusted tilapia and my other co-worker ordered the seared tuna. We practically licked our plates the food was so delicious. My mouth is watering now just thinking about it. No meal would be complete without dessert, right? So, we ordered the creme brulee. Honestly, I could have done without that because A) I was so tired and stuffed by this point, all I wanted to do was get back to my hotel room and sleep my food off, B) our waitress was a little spitfire and I'd kinda had it with her and C) the creme brulee was waaaay too sweet and thick for my taste. With the exception of the slow and sometimes snatchy service, and of course the creme brulee, I have nothing but good things to share about Henry's 12th Street Tavern. If you are visiting (or living in) the Downtown Portland area -- the Pearl District to be exact -- Henry's is definitely worth a visit. I, for one, definitely plan to go back!
(4)michael m.
I've lost track of the number of times I've been to Henry's, but it remains as one of my favorite spots in all of Portland to bring family and friends to. The menu is exceedingly long, and the beer and wine selection can't be beat obviously, so there's truly something for everyone. The prices are fair and the environment is pretty good and 'exciting'. Having the attached billiards, nicely separated from the restaurant, just earns bonus points from me =) I can't think of a single time in the 20+ times I've gone that I've received anything other than great service. I'm one of those overly-happy customers so maybe it's rubbing off, but I always feel as if the waitstaff I've gotten have all been having one of those really good days that just leaves a smile on the table's faces. If you know the secret, attached parking, life is easy. I can't really say that I've ever had any food I DIDN'T love, but for $10 the burger and fries is excellent. Just on the edge of being too salty, the meat has a delicious texture and intense flavor. If you like beer (I don't), get this and get ready to get a buzz going because you'll need a couple, but in a good way ;) The way the exterior walls of the bar open up to the outdoor/courtyard seating is genius, and often that area is packed in tight in the spring to fall.
(5)Kathryn M.
This is a happy hour review only. Stopped in with some friends for happy hour on a Saturday afternoon. The bar was packed, but we managed to score a table in the upstairs area. Our waitress came by right away and took our drink order. As other friends poured in, she came back promptly to take their order too. It's a little bit of a bummer that happy hour is food only, but the food is a great deal. Fairly large portions for happy hour that left our group stuffed. Between the five of us we tried the hummus, gorgonzola fries, cheeseburger, mac n cheese, and orange chicken. All were super yummy and we even had left overs! The 5th star is missing because while our waitress was pretty attentive, she was not the friendliest. We tried cracking jokes and being friendly, but she was just kind of there and didn't really seem interested in what she was doing.
(4)Betsy R.
With over 100 beers on tap including several cloudy wheat beers from Germany and a few Witbiers from Belgium this is the perfect place for lunch, dinner or a late night snack. I LOVE the veggie burgers. They are house-made and I can only finish half it's so filling. I always take the other 1/2 home because it tastes even better the next day! If you are familiar with Houston's or Bandera, this burger is very similar - actually almost identical. I go here every time I visit Portland which is normally with people visiting from out of state and no one has been disappointed. Good fish dishes, burgers, veggie options and bar food...something for everyone.
(5)Chris D.
Some of the best food for the $15-$20 price range I have had. To bad the service leaves a lot to be desired.
(3)Chris E.
We just went to Henry's for the first time and we'll definitely be back. Great decor and atmosphere. Love the bar. Great menu. The Ahi appetizer was perfect. Service was excellent. A little on the spendy side, but if you're looking for a nice place for a happy hour or dinner, give it a try!
(4)Shane H.
My first time here I came to watch an Oregon football game. At first sight, I thought this place would be mediocre for a game as the televisions are high on the wall and the projector is awkward to look at in bar area. Then, I was invited to the upstairs party room and let me tell you...amazing. If you can make it up there, do it. Otherwise, come for the bomb happy hour with cheap sushi and delicious gorgonzola fries. Henry's has a vast range of craft breweries from across the nation and they do an excellent job of rotating the beers offered by each microbrewery so there is always something different.
(5)Elizabeth E.
A solid choice for a crowd-pleasing bar. Henry's layout is half bar (with booths, tall tables with stools, and bar stools) and half restaurant (with booths and tables). The atmosphere is classy with dark wood, dim lighting, and an upbeat vibe: essentially it is the "business" side of Downtown meets the vibrant and "trendy" Pearl - which makes sense because its directly between the two. I've only ever met up with people in the bar and think it is one of the best places to meet up with friends for three reasons: 1) Henry's has over 100 beers on tap and a full bar so everyone will find something they want to drink - whether they are looking for an imported beer, a local microbrew, or a high-end scotch. 2) The vibe is right for nearly everyone - both those in after-work business attire and those in jeans look and feel right at home. 3) Early happy hour and Late happy hour - both with CHEAP prices. For example you could order a nice tasty plate of mac & cheese ($1.95), waffle fries with Gorgonzola ($2.95), a grilled tillamook cheese burger ($4.95), orange chicken ($2.95), or a small pizza ($2.95) just to name a few. Don't let the low prices deceive you - these are basically entree sized portions and they are extremely tasty. They have many strategically placed TVs in the bar which creates a fun lively group atmosphere on game nights. They have a nice outdoor patio that feels properly urban and is great for a late-night outdoor drink in the summer. Service is friendly and efficient. My favorite touch: the icy-cold strip running atop the bar for you to keep your brew chilled while you chat.
(4)Irene C.
Henry's may seem like your typical chain sports bar, but I love this place. It has one of the best happy hour menus I've ever seen with decent happy hour hours, and I do love my happy hour now and again. Really though, half off the normal bar menu! You will almost always end up ordering more than you'll be capable of eating and drinking. I actually offered nachos to the people next to us because there were so many (but I might have come off as a weirdo because who offers strangers nachos?). Crabcakes are great, and try the Fearless Scottish locally brewed beer. . it's so sweet and tasty, and it really does have a nutty finish. If you're there for happy hour, I'd stick to the happy hour menu because other drinks and items can be pricey. Also a great place to be for a Blazers game. . .if they're winning. Oh, and it could be a pain in the ass finding a seat if you go on a busy night. I'll be seeing you again, Henry!
(5)Whitney A.
The beer was good and that was about it. The service took forever, the waiter forgot he was waiting on us, by the time we got our food my beer was warm, my philly cheese steak was overcooked and burnt, my daughter's mac n cheese was really good though. From start to finish we spent 2 hrs there, we even made reservations.... needless to say I was a bit frustrated by the end of dinner. This place was kid friendly though.
(3)Jessica L.
The green salad (four greens, roasted tomatos, manchengo cheese) had too much dressing and my friend called it "slippery" but the horseradish mashed potatos were spot on. Too pricey but a good place for hooking up with douche bags.
(3)Anna G.
Portland is a beer-lover's town. Well, it's also a bike-lover's town, a music-lover's town, a coffee-lover's town, a disc-golf-lover's town, a hiking-lover's town . . . I could go on. But, let's focus on the beer, at least for now. You can stumble down most any street in Portland, seemingly, and stumble into any bar, and find local-and-otherwise brewed beers poured deftly into pint glasses by friendly bartenders. Yet another reason why I love PDX. Henry's is all about the beer. Beer Beer Beer. Over 100 brews on tap. Any kind of brew you could want. I had a beer called the "Hop Lava" while also tasting my sister's cappucino brew. So. Darn. Tasty. I also had a cajun-spiced macaroni and cheese, which was also pretty darn tasty. Really, though, I'd go just for the beer. Service is nice, the atmosphere is a little hoity-toity - but you know, it doesn't matter when 100 different delicious beers are involved. And it's right down the street from the infamous Crystal Ballroom. Delicious beer at Henry's + Spoon show at the Crystal + Terminator Stout at the Crystal = MAGNIFICENT.
(4)Sara P.
Tons and tons of beer ... amazing bartender took us on a tour of beer ... after a few minutes of talking he fed us pint after pint of frothy goodness and laughed at our wild girl antics. I dont know if I was more surprised that they didnt kick us out or that we didnt fall off our bar stools. I dont like the stairs though ... what are you doing with that many stairs and drunk people ... also not a huge fan of the huge televisions ... but the beer and boys made up for all that.
(4)Jen S.
I love this place but it is expensive! Dinner and beer will run you $50 easy. I really love the large selection of beer and the food was very good. The service was very good also. My only complaint is that it's just a bit pricey for me. I like a bargain... but I'll go back because I really enjoy the beer and food here. It seems like a very well-run business.
(4)Kari K.
I've come here several times when in town for drinks/happy hour with friends. I wouldn't strongly recommend dinner here, as the food isn't amazing enough for the non-happy hour prices. Happy Hour (3-6pm, 9-close and 10:30-close on weekends) can be pretty busy, so come early or expect a wait to snag a table or booth. Last time I was here, we were practically shoved out of our table when a pushy older lady spied our half-full beers. After asking if we were close to leaving, she hovered like a hawk, and then as we were paying the bill and STILL finishing our drinks, she actually sat DOWN at our table "to take the load off." HAH! Henry's does have two levels, but the full menu of beers isn't served upstairs. They have super cheap appetizers ($2-5 each), but no drink specials. Appetizers I've tried: Pepperoni/Sausage/Mushroom Pizza (thin and pretty delicious) for $3 Avocado + Mango Stack Salad (decent, usually don't like cilantro, but its inclusion in this salad was subtle) for $3 California Roll (rice was gummy, wouldn't get again) for $3 Hibachi Salmon Stack (nice flavors, salmon was on the dry side) for $4 Spinach and Artichoke Dip (nothing special--but fills the tummy, probably pre-packaged/frozen) for $3 The reason to come here is the amazing selection of beers and menu organized by type, with great descriptions! I love the Eugene City Brewery Honey-Orange Wheat! We once had our server bring us out a surprise, and I tried a Wild Blueberry Wheat and the Hoegaarden Belgian White--both good (but I'm not usually able to stray from my Honey-Orange). FYI: no beer prices on the menu and some of the beers are more expensive than others. As far as cocktails, the pomegranate mojito is YUMMY, but didn't really taste like it had a whole lot of alcohol. The flavoring was strong, but excellent (and not fake or too sweet tasting). The mango mojito, on the other hand, had a really gross syrupy flavor--we sent it back and weren't charged. I'll probably be back again for the nice atmosphere and great beer selection. Lets hope the table hawk doesn't join again too!
(3)Jesse F.
This was actually the first stop (after breakfast) on our all day pub crawl through Portland. So imagine our surprise when we belly up to the bar and find that forest of tap handles. The very professional bartended offered us up some menus and then left us alone to ponder. So we each ordered random selections that were brewed in Oregon, since that was pretty much we were here for. I ordered some random beer that I had never heard of before nor since, and as he was pouring, the keg ran out. So he gave me half a pint and said, "Sorry about that, choose another!" So I was like, "Score!" I ordered yet another IPA I probably shall never cross paths with again and was soon double fisting it. At some point, we all looked down an noticed the crazy bar. There was this strip of ice that the pints were resting on. It was ice! We figured they must have like a cooler and they just pour water in it... Loved it. And just as we were about to be on our merry way to the next place, my friend saw they had Delirium on tap. None of us even knew it came on tap, and he asked for a sample. The bartender gladly obliged and we all had a taste. Fantastic! Now, in addition to the utterly forceful beer selection and ice bar, the professional and friendly bartender really helped put this place in a class all its own. We left a sizable tip and went in search of the next whiskey bar, except I mean pub.
(5)Jason B.
Good beer selection and appetizer pizza. The California rolls were also good, with a surprise fried pepper on each one!
(3)Eric C.
Upfront I want to say that I would have gone 3.5 stars. I kinda liked the place and I would certainly go back and give it another go. The happy hour prices are generous and the quantity is good. I was not wowed by the food (burger and order of fries) but it was cheap and decent. They have a crazy selection on beers (fat tire included) and I am confident that everyone could find something to enjoy. The ambience and decor was nice, the place is large and a group of eight of us could carry on a conversation in the bar without too much shouting. I will say that if I am just hanging with friends around happy hour time I would want to walk 2 blocks more and hit Cassedy's.
(3)Casey B.
We sat on the patio and had a great experience. Pretty solid beer list, husband loved his burger and gorgonzola fries, and I still have dreams about my chicken-jalapeno-manchego-pear salad.
(5)Steve G.
My family is a big fan of brunch, since it gives everyone a chance to wake up and get going on Sunday. Saw an ad in the oregonian and decided to give it a try, boy are we glad we did. The buffet line looked a little small, but it had different items on each side so there were plenty of choices. The executive chef nearly hovered over the line, and everything was as fresh and full as possible. The quality of the food was very high and our favorites were the huevos rancheros and the corned beef hash with poached eggs. This was the first time I have ever seen poached eggs on a buffet line that were not overcooked or rubbery. We have 2 young children 2 and 5, and even though they have a published price of $9 for kids, our server explained that it is a guideline and as long as the kids don't eat a couple of plate fulls they were not charged. That means for a family of 4 our total bill came to just $30. It can be hard to find good family fare at any price so that made it even more impressive. We will certainly be back.
(5)Becky P.
I went here with a big group for a friend's birthday, this place rocks! Help was professional and courteous, atmosphere was awesome, food was delicious, and the beer out of this world. I was amazed at the selection of beer and had 3 delicious varieties of stouts. I hope to come back!
(5)Dave F.
Henry's has a great happy hour. Their food is good and even the portions are good. The burger for three bucks is a half pound. Crab cakes are excellent and fresh beer cheese soup for two bucks you can't beat it. Their beer list is second to none with selections from all over the world many of which no other bar in Portland has. Their music was lame, and the crowd is a little different than I am used to but good times and a great place to get started for the night.
(4)Robert L.
Henry's is pretty awesome. Good beer and appies. I suggest you try it!
(4)Eman B.
Henry's gave me a sports bar vibe as I approached the back door but I went in anyway. When I looked around inside it was in reality a trendy downtown New York restaurant in disguise with brick walls and high ceilings. The wait staff was courteous and my burger was mouth-watering. I can see this place being fun on the weekends and during happy hour, but I was only here for a quick burger fix. Great food at reasonable prices. If you like beer, come here.
(3)Kyle K.
Best selection of beers in portland not to mention the hard ciders, great happy hour menu gorgonzola fries are amazing!!
(5)Brittany D.
I love this place! The atmosphere is amazing, I came here on a Friday night and the place was POPPIN' but the bar tenders were still so friendly despite being insanely busy. I'm a huge mojito fan and their blood orange flavored one was definitely the best decision I'd made for the night. Also their burgers are bomb too. I recommend this place if you're looking for a fun place to enjoy good food & drinks. My only complaint is that it was really really loud in there and it's hard to hear with everyone talking/drunk people yelling. Haha.
(4)Shawn S.
Decent food, 100+ BEERS on TAP! Downsides: --They actually ran out of Mirror Pond an Jubelale ... just before Christmas?!? Updsides: --There were 98 more beers for us to try including one of my favorites; Rogue Nut Brown Ale. -- The burger I ordered was good although a bit pink for my tastes.
(3)David R.
On a budget, so came here for happy hour. I heard there was a cheap bear cheddar soup that I just had to try! If you come here for happy hour, there are lots of dishes from 3-5 dollars, which are large and cheap. We ordered: the mac and chease, gorganzola cheese fries, and beer cheddar soup. I also ordered a local cream ale. The fries were good, but to much cheese. The mac and cheese was very cheesy, but not fresh melted cheese. The beer cheddar soup was good, but sooo cheesy. I think I had a cheese over load. Either way I am glad my friend took me here. And I got to try beer chedder soup!
(3)Emily L.
They have decent food, decent beer selection (I DO really like that the edge of the bar has ice for purposes of chilling one's beverage). I dislike how busy it gets, which is completely subjective. If someone loves a giant, loud crowd- -this may be just the place for you!
(2)Jenny C.
+ Classy looking joint, I can see why it continues to be a shining star in the Pearl + The restaurant has a dignified vibe, the tavern is much more casual, depending on your dining/drinking mood, you'll be set. - They actually have to post a dress code (s
(4)Shay R.
Henrys changed a lot in the last couple of months. I was a regular of their happy hour. Unfortunately, they changed too many things in a less amount of time. First, their happy hour changes every month. They changes the recipe of their spinach deep, took out thefantastic BBQ chicken Pizza and the Spanish Mushroom Burger. They need to learn consistency in their business. Still a good place to have a drink.
(2)Kathleen P.
Henry's is nice looking, for sure. If anyone knew how rambunctious and childish some of the kitchen staff were, they may worry just a tad. I know cooks have to work SUPER fast but I know someone who worked there who was soooo, under appreciated which reflects poorly on their abilities to work as a ~team~ with maturity. A good restaurant will have a mature, sound kitchen staff. I've seen it myself in fine restaurants I've worked in. Just because an employee is a 20 something doesn't excuse their superiors from keeping them out of the finger paints and tossing around poor judgments on their good co-workers.
(3)Brandy S.
Henry's is a good place to come for fries if you are downtown (I can't think of anywhere else nearby that serves them). Other than that, it's just an ok place to go for a drink (about $7 each) and light dinner (about $10 each). Service is ok, but not great. Overview: This is really a place to be seen on the weekend, so if you are looking for a frat boy to love - check it out.
(3)Carmen M.
I love scotch! Scotch, scotch, scotch....down to my belly.... Great place for happy hour to unwind, meet with girlfriends. Nice buzz but if you're not interested in hooking up with someone, all of a sudden these places can start feeling creepy....Can be a meat market but go upstairs and play some pool, some scotch served neat and it all goes away especially when you beat a guy on a round of pool and you get another scotch! Have had some great times here! tip: Go across the street to Powell's for a contrast in setting!
(4)Chon N.
Gorganzola fries, amazing!
(4)Courtney S.
I love going to Henry's for Happy Hour! Good prices and great food! Even though the booze isn't part of the happy hour prices, the food makes up for that! The food is delicious and you get good size portions too! I always order one too many items but we seem to make room! haha. My favorites are the Gorgonzola fries, sushi rolls, and the mac and cheese. But I have tried them all, and they are all delicious! The place is always happening and has a fun atmosphere. They have a massive beer list and their cocktails are great too! My friends and I try to go as often as we can!
(4)Jesse H.
Awesome drinks and atmosphere, but BAD service and ok food. I first came here to watch the BB Championship and the appetizers were tasty and excitement in the room was awesome. I decided to return that weekend with my wife and neice. since it was less crowded I thought it service would be good. Wrong. We ordered burgers and hot dogs and it tookover 25 minutes to get our food and they got my order wrong. Our food was cold, not prepared as requested and no apology for their errors. Only come here if you want to hang out and have some drinks and then go dine elsewhere.
(2)Jessica R.
This is one of me and husbands favorite happy hour spots. Drinks are great but expensive. To be expected though. Happy hour food is fantastic, and cheep. You get quite a good portion for happy hour as well, wich is why we always eat off the happy hour menu. (We have also eaten on the restaurant side). Love the atmosphere, brick walls, low lighting, and they have an upstairs with booths and low tables. I will only say happy hour is always very crowded. So get there at the start or be prepared to wait and stalk out tables. But once you find a spot your set, We always get quick service even when its crazy busy. We love love and will always go back!
(4)Brandon S.
Ducked in here for a quick beer the other day and I was a little weirded out by the darkness and general yuppie ambiance. But I had one of the best beers I've ever drank here - a Walking Man Black Cherry Stout (not for everybody because of the fruit, I'm sure) - so I still very much enjoyed myself. Huge amount of beers on tap and a decent looking happy hour menu means I wouldn't hesitate coming here again for a beer or two.
(3)Erin J.
What's there not to like about 100 beers!?! Service was very knowledgeable and fast, the place was happenin' and the happy hour was righteous. Parking can be a challenge, but i just parked under Whole Foods and walked across the street.
(4)j j.
--JR-- We actually found this place searching on yelp, so thanks to all the yelpers for the good information. A cool bar set-up with ice integrated into the bar-top to keep your brew cold. 100 beers available and very friendly knowledgeable bar tenders to
(4)Chuck E.
The food was good but the service was lousy. The servers themselves were friendly but they were nowhere to be seen during our meal. The food took an hour to get to our table AFTER we ordered. I would not suggest going here if you have any plans for the rest of the day or if you are actually hungry.
(2)John G.
I love the environment and the happy hour menu!
(4)Jav V.
Yes, they have 100 beers on tap, but most of them are super expensive. That can get old pretty fast, especially in this city of otherwise cheap beers. The happy hour food deals are great. It's an interesting menu and super cheap. I had the ruben rolls and the gorgonzola fries. I liked both of them. The service was kinda meh as were the other customers for the most part.
(3)Erin S.
While visiting Portland, my friend and I managed to hit up two happy hours in a row and then have a half-pint an hour and a half later. It turned out that we wouldn't be too excited for dinner. Imagine that. Finally around 10:30pm, I started to get hungry and randomly craved a good steak. So we left our hotel in search of a place still serving dinner that had steak. No easy feat in this land of late night happy hours. After searching high and low and stumbled upon Henry's and they happened to still be serving dinner. As soon as we walked in, we happened upon young people spilling out of the bar, so I figured it would be some mediocre chain restaurant-style dining fare. I take it back. The food ended up being pretty damn good. The bread that preceeded the meal was fantastic and my filet was like buttah. Fresh green beans accompanied the meat along with some crunchy potatoes au gratin that were a welcome change from regular mashed potatoes. My friend had this really tasty salad with nectarines and gorgonzola. I was mistaken. I'm sorry. I'll never make spot judgments again. Haha. Yeah right.
(4)Chris T.
Over 100 beers (most microbrews) and hard ciders on tap, the majority of them hailing from local breweries. Great, interesting brews to choose from. Combining the nostalgia of exposed brick walls Henry's offers an eclectic blend of beer inspired ingredients and flavors, Henrys menu redefines tavern fare. Great place to go with large groups.
(4)Hilary G.
I loved this place so much I went there twice while in Portland for the week. 100 beers on tap is a great way to draw people in. I like the set up of the menu and the IPA selection was good. The waiter's recommendations on beer were spot on-try the Terminal Gravity IPA. The Alaskan Coho sandwich was yummy and the Alaskan cod fish and chips was the best I have had. I thought the beer prices were reasonable, but then again, that is compared to DC prices.
(4)Frances V.
Walked in looking for a beer and OMG!!!! a 100 beers. I think I found the right place. Very cool iced coaster thing on the bar to keep your beer cold and beautiful people to serve it to you. Unbelievable food prices at happy hour. I head in when I drive through Portland and when I'm there for a minute. Good. Good. Good.
(4)Rick H.
Henry's has a nice setting. The ambiance is great. The bar and choices of beverages is massive. BUT their well drinks cost $8.50? And when I asked the server about this, his reply was simply "well it is downtown". Then I saw him talking amongst another employee, who both looked directly at me, as if I were a complaining idiot who shouldn't have the nerve. That killed it for me. Overly high pricing for a well drink and the attitude? I'll never go back. And to think I was going to host my groups next Meet n Greet there and bring them about 30 others.
(2)Hooman Z.
Happy hour food is amazing. Beer selection is absolutely astounding. Wait staff is pretty friendly. Almost always really crowded. Limited to no standing space. The area upstairs is usually where I end up. Less people, pool, easier find a place to park your butt. Henry's is great IF you find somewhere to sit.
(3)Tara H.
Great selection of beer. There was wait time with reservations and had to wait for over an hour for our order. Service was not good at all. Burgers then came burnt. Our salad and fries were good though.
(2)Jordan p.
Still one of the best happy hours in portland, despite raising their prices
(4)Thomas M.
Henry's is nothing too special, its a pretty decent place for lunch in the pearl. Nothing stands out as great, the burger is only decent. The happy hour is ok... I guess I don't know how to write a review of a place that falls right in the middle.... so here it is ..meh. Everyone seems to concentrate on the fact that there is 100 beers on tap, but when you can't make up your mind and everything is $5 for a beer big deal. I would much rather visit a bar with 7 beers on tap that are awesome and the wait staff can actually give a real recommendation of what is good(Eastburn is my pick for this). Worst of all it is nearly impossible to get a group over 4 people there for happy hour and be successful in getting a seat
(3)Stephen B.
Been here several times, only for happy hour though. Good happy hour with $5 burger and fries, hot dog sliders, beer cheese soup, california rolls, and more. No drink specials that I saw, that's a downer, but there's a lot to choose from.
(4)crystal y.
Came here with a group of 6 and were able to get seated quite promptly. Menu selection had american and asian options. There was also a pretty good selection of beer. I actually had their hard cider which was very good. I don't recommend the california rolls--- my friend ordered it and it didn't look that great. My salmon caesar was pretty good though.
(2)Leif I.
Henry's is a great place to have a mixer at! The slab of Ice that wraps around the bar is perfect for keeping you drink cold and with more than 100 beers on tap to chose from, you can't go wrong. With a over the top billiards room and 2nd Bar that ends up as a great getaway from the crowds of pearl district peeps. The bar was built on the old Henry's brewery block of Portland. Henry's has a history with it's art on the walls to prove any nah sayers. If your in advertising world, this is the prefect place to run into W+k peeps fresh off work as it's less than a block away from their p-town hub.
(4)Joshua M.
I went on a super busy Saturday night, but eventually we were able to find a booth upstairs that was pretty decent. Happy hour prices on food were reasonable, and I like late night happy hour, that's a novel concept. The crowd is definitely the polar opposite of what I've been used to seeing thus far on the SE, but it was actually nice to be around people not wearing flannel. I can't speak a whole lot for the food, we had the mac & cheese and a caesar salad and the taste was pretty much what I expected for the price.
(3)Albert H.
Great beer selection in a nice, clean, semi-upscale environment without all of the Oregon hippie trash who claim to be into craft beer. Food is good, prices aren't too unreasonable, and service is acceptable as well. Finally a place where I can enjoy craft beer without being the only one not in sandals and a worn out hoodie.
(4)Cindy D.
Last night was our third visit there and I left wondering why it was only our third. The beer selection is what drew us there each time, but the food is truly scrumptious. We ordered the Chianti Espresso Braised Boneless Beef Short Ribs and the Cascioppo Brothers Andouille Sausage Mac & Cheese. The ribs were incredibly tender and the sauce was very flavorful. The Mac and Cheese was the prefect combination of cheese, sausage, tomatoes, and noodles. I love that the cheese was complex and flavorful but not so overwhelming that you couldn't taste the other flavors. I deducted a star for the service. I am all for a server who gives us time and privacy, but we rarely saw our server (we had empty glasses longer than I would have liked and we had to flag him down for our check). If it were busy I would have been more forgiving, but there were several empty tables near us. Overall this place is amazing for a night out. It is warm, cozy and a great place to gather with friends or family. Don't try to rush this evening out and you will truly enjoy yourself.
(4)Michael V.
Went here last Thursday with my roommate Ryan and his friend Andy for happy hour, and let me tell you, I was QUITE happy afterward. (: The food was nothing extraordinarily amazing, but it WAS pretty cheap! I had the sweet red crab & seafood cakes which were made of red crab, salmon, and seafood mixed with fresh herbs, seasonings, and panko crumbs. The cakes were grilled and served with a cilantro dipping sauce and fresh greens. Not bad for $4 :D I also tried the Gorgonzola fries as well as the spinach, cheese & artichoke dip--both only $3, both a bit on the salty side. I had a blood orange mojito, which was a bit expensive, but the service was really good so I didn't mind much. Overall, decent food + amazing company = great night!
(3)Jayne T.
This is a great Happy Hour spot, but get there on time! It's a huge place, but the tables fill up fast and you can only get Happy Hour in the bar/lounge area. They have over 100 beers on tap (local and beyond) and a great food menu as well. We ordered the gorgonzola fires (MUST try!), crab cakes, ruben-style egg rolls, and sushi. Random mix, but it was all delicious with the beers. Great area and lively place for a Happy Hour.
(3)Hector B.
I think their prices are great for the atmosphere and the food. I had their veggie burger and was amazed by it! If you order the onion rings, you get a large pyramid sculpture and every dish that I've seen here looks great. This place is so versatile, it can be a casual lunch or a more formal dinner, and even late night drinks. They have a large list of drinks with detailed descriptions. Great place!
(5)Tolga E.
About 100 beers on tap. Everything else is fairly irrelevant...it would get 4 stars for that alone. However, this place is actually cool enough to back up the 100 beers on tap with...quality! It's clean, it's got a patio for warm Portland summer nights, and the beer selection is awesome. It's not 100 varieties of Budweiser and Corona. It's actually 100 beers you'd want to try, with many coming from the numerous breweries of the Pacific Northwest. Since this is Oregon, the beer menu is dominated by those local brews, so don't go there trying to find the obscure Belgium trappiste ale you had in Brussels. But they still try to carry some cool imports. On top of all that, the food is actually good too! I had a very pf-changs-inspired spicy szechuan shrimp plate which was actually really good. And spicy. The other people who had food with me also seemed to enjoy what they ordered. This place is in the Pearl district of Portland and as such, has that kinda hip, kinda urban cross-vibe. And because it's Portland, they are dog-friendly if you sit at the tables in the alley by their property. Great beer, good food, and you can bring a dog. Awesome.
(4)Bob M.
Wow an insane amount of draft beers and the happy hour gorgonzola fries for three dollars and feeds four is awesome. Sometimes it smells in there
(4)L R.
awesome cust service from the bar tender who was very knowledgeable on his beers both locally and outside of portland.
(4)Adam G.
The bar staff is awesome and who can argue over 100 beers on tap. They are friendly and were always one step ahead of our next round of drinks. The food is great, I really liked the hotdog sliders, but a bit pricy for some of what you get. Overall I would say this place is a five but the pricy food drops it to. A four and a half in my opinion but because I can't give half a star I'll give it a four.
(4)Thibaut and C.
Extensive selection of beers! But unfortunately no happy hour on beers. We enjoyed it anyway. Service was ok. Good experience.
(4)Courtney D.
Henry's falls short of hype I know it's one of the more popular places in town. Gosh knows it has a lot of potential. Good-looking crowd, reduced, gourmet appetizers at happy hour and dark wooden beams that hypnotize. So why does Henry's 12th Street Tavern just not do it for me? We've tried it several times and each go it's been a bit boring. Its impressive interior may actually be hurting the vibe since the crowd is squarely set around the bar in the middle. The trouble is you can only see the people you are with or on your side of the bar. The rest of the crowd is upstairs playing pool. I like pubs where you can feel the whole vibe around you, and it seems limiting here. I do give them props for great appetizers at happy hour, especially their sushi. But by the time we paid $10 each for a martini, the good deal on the food faded away. So much potential, yet Henry's falls short. Tip: Try their happy hour and order a cheaper draft beer.
(2)Genevieve J.
From the outside henry's Tavern looked pub-ish, but I was actually impressed when I got inside. Modern decor, but versatile. Depending on your mood, you can have a nice sit down dinner, hangout at the bar, upstairs they had booths for appetizers and cocktails or head over to the billiards room.... they offer a mint chocolate martini..... like biting into an Ande's mint... yummy....
(4)Robert R.
So my wife and I met some of my Fraternity brothers at Henry's and man did we have a good. Great appetizers made for easy conversation on the second floor. Great selection of beers and a friendly wait staff capped off the evening well.
(5)actkatiemacias M.
Good food and a large drink list is what you will find at Henry's. It's not the cheapest place in Portland, but definitely worth the price. The place is two stories, partitioned for half bar half restaurant. The bar has a full projector size screen so both floors can watch whatever game happens to be on espn. The outdoor seating for the summer is also really nice. Check this place out!
(4)Scott J.
Excellent restaurant with a huge beer selection. Menu is pretty deep with many awesome dishes. Service has always been great. Good atmosphere too.
(5)Krista T.
Mediocre. Too many pookah shell, basball cap, seven jeans wearing dudes. I went early on a saturday once - meaning before 5 pm - to watch a college football game and the screen was in a really akward place. We couldn't really see it from our table. It is a super fun place to play "Is it lingerie?" where you can check out a bunch girls wearing what most people where inside: a whole lotta nothing. The food is over priced for how bland it is and the service is unattentive. Considering the servers are all dressed nicely in matching black, I would have expected it to be better. I'd be happier with the place if the waitstaff was in jeans and they owned up to the fact that they're a frat bar.
(1)K K.
Love the place! every once and a while you get a bad server but the food kicks butt and they have amazing happy hour prices for a budget!
(4)Travis O.
Great bar with an interesting menu. Tons of beers to choose from with plenty of regional brewers. Polite staff and cool decor. Overall this is wonderful place to hang out.
(5)Ed P.
What is there to say? The food is tasty - those cheese fries and the veggie burger were delicious! There is plenty of good beer to choose from, and plenty of space to find a table with friends for happy hour. Is it the greatest place in Portland? No. Is it my go-to spot for happy hours when i'm in town for work? Yes.
(4)Phil F.
We went for Happy Hour food and was not disappointed. The plates were $2-$3-$5 and the serving size is big for happy hour food. There are a couple salads and a bunch on entrees. Food quality was good - 3-star category. If you are a foodie looking to great food this is not your place, however, if you need decent cheap food - definitely go during happy hour. The nicest thing about Henry's is their beer menu - each beer is reviewed so you can look for a beer that fits your palate. Too bad that they only have pints. If they had smaller glasses then we could have sampled more different beers. (However, they will give you a small ~2 ounce sample if you're not sure of your choice.) The beer list is 5-star for sure. Check out the beer list on their website before you go, otherwise you're going to be overwhelmed with the choices.
(4)Eric L.
My favorite happy hour joint. Henry's is great! I've only visited during happy hour so I wouldn't be able to tell you about dining there; however, the appetizers during HH is fantabulous. Everything is half price, which brings most of the items between $3-$6. Unfortunately, the drinks are not on special, but who cares when the food is this good?! Spinach/artichoke dip, orange chicken, pizza, mac cheese, etc. all under $5! You really can't go wrong. Great atmosphere but watch out because it gets pretty packed on the weekends and becomes almost impossible to snag a table.
(5)Von T.
Great happy hour spot. Lots of great beers and ciders on tap. Atmosphere is cool.
(4)Leana D.
This is a nice place to eat (big, with high ceilings and classy-looking), but not as extraordinary as some yelp reviewers describe. Definitely has reasonably priced lunch specials. I had the mahi mahi tacos and they were pretty good. I especially liked the fresh mango salsa and the coconut jasmine rice. My husband had a mac and cheese burger that he enjoyed and it looked good (I had never seen mac and cheese on a burger before - great idea!). The server was super friendly and the air conditioning was exceptionally nice on a brutally hot day.
(3)Ray M.
Great food and drinks. Great service. Historical venue. I came on a Sunday and watched a Seahawks game with this Seahawks crowd. Loved the Bloody Mary bar. There were 4 different kinds of bacon you can throw in. Never seen that before but it was great. Grey Goose vodka in the Bloody Mary for $6? Score. I had the BBQ Burger. Was good and the portion was huge that I only ate half. Portland is a foodie town and I love it!
(4)Douglas G.
Henry's is a good place in downtown for happy hour and lots of drink options. We sat in the bar area, our server Malory was awesome. She gave good recommendations for drinks and food on the happy hour. Our drinks were never empty, and she removed our dishes quickly after they were empty. The atmosphere is cool, lots of different activities going on including beer tasting and live band playing. We definitely will go back again!
(5)Jim P.
Food was delicious. I had the salmon. Was very good. Sooo many beers to choose from too. The staff were very good. Food was fast and hot. Perfect birthday dinner for me. Loved the atmosphere. Great place to hang out. Have a beer and just relax with a good meal. Definitely recommend this place.
(5)Gabe F.
Henry's is a 2-story restaurant/sports bar. The restaurant area is very clean with soft lighting and both booth and table seating with an open kitchen view. Staff will seat you in this area. Their sports bar has the same seating: booth and tables. Several TVs for sports, full-bar, outdoor smoking, and patio seating. It can get a little loud in the bar area however. Open seating. Upstairs is another bar that transforms into a dance club at night. It's a pretty open floor plan so there is plenty of room. Happy hour: food under $7; $4.50 well drinks; $4 choice drafts; $1 off beer (over 100 to select from). I ordered the Top Sirloin with a side of IPA. Their food is great, it really is; however, they put a lot of blue cheese which over powered the steak complete. Their Gorgonzola fires, however, are to die for!! Talk about heaven in a plate!
(3)Gehan K.
This is usually a great place to but not yesterday on a Friday night. Me and my buddy were looking to play some pool and watch some games. Nope.......it was booked by a private event....why on a Friday night? Alot of us wanted to go upstairs and to see their sad faces as we had to cram in downstairs. Look alot of places do not book on a weenend. Can we please not do this again?
(2)Josh T.
Henry's is a solid, if somewhat chainy, brew pub type restaurant with a dark wood, tall ceilings and fire vibe. Honestly this is my goto place when I want to have a private conversation over a casual lunch.
(4)Leah M.
This was our first meal in Portland, and we automatically understood why people told us that Portland's food is fantastic. I had the lunch special- a half Philly cheesesteak and a side salad. It was amazing- I have never had a better cheesesteak in my life (not that I've had a ton...seriously :) The service, however, was not so great. We waited to order drinks for a good ten minutes, and then waited to order food for at least 20. I had to flag another server down to find ours. Overall, a good lunch, if you have the time!
(4)Corin R.
Great happy hour I love the variety of food and beer. Also the atmosphere they have pool tables upstairs and good seating
(5)Kierstin M.
Went last night for the first time and sat at the bar. Not sure if the bartender was new but he didn't know what menu was available. Put my order in and was never checked on. Which is weird since I'm sitting like 5 ft from him. I needed my check and tried to get his attention after he continued to ignore me. Finally got the managers attention that he was giving all of his attention to.... And she finally helped. He did come over and said he had been ignoring me and forgot to come back and was sorry. Come on bro, there were 3 people at the bar and you couldn't handle that?? The food was good, hence the 3 stars
(3)Alyssa H.
Not as lively as one would like for a Saturday night! The beer was good and good was great for the late night menu price. Seriously...both of the burgers were amazing, esp after a long night of drinking! One of the best parts? Only $3 on the late night menu!! Worth a visit for a late night beer and burger, but wouldn't come to go out on the town
(3)Courtney B.
What I loved here, the setting was so cool, the brick, the lighting, the cool bar, the beer list, the nice bartenders, the portions, tasting your beer before you order, the history of the building. What was good, the chili cheese fries were good, the preztel with beer cheese dip. What wasn't so good, the beer wasn't cold, not even with the chilling strip, the prices, the bacon and peanut butter dip lacked imagination, needs some attention and creativity, the bartender forgetting us at the end.
(4)Phillip O.
We are back. First person to greet us was Jill great smile and great news congratulations my friend. She makes us always feel welcome. When you drive 100 plus miles and are remember. Priceless!
(5)Brittany H.
The food tasted delicious. However, I just felt as though it was waaaaaaay overpriced for bar food. The bar atmosphere is nice and their beer selection is great!
(4)Jason B.
Great food, awesome TVs and the pool hall upstairs is super siiiiiiiick but it may have a private event going on. Oh, most importantly, girl with the glasses is super attractive! A+
(5)Jason K.
Henry's tavern is a perfect dinner destination. I came here for a bachelors party meal and we had a great experience. Our server Norma was excellent, very friendly, and really knew her beers! She knew what was good to drink and which seasonal menu items were best to eat. Highly recommend.
(5)Martin S.
I came here on a Monday afternoon. I was looking for a solid beer selection, and the front desk at the Marriot recommended this place. Sure enough, this place had a ton of beers on tap. The interior of this joint was very nice and would probably try this place again for dinner. Gorgonzola fries were tasty and just enough for two people. I got an IPA flight of beers which really hit the spot. Service was nice.
(5)Naresh K.
One of my favorite places in burnside live music on most of the days but not all the days. Good music, drink and crowd. One of the few best places to hangout with friends and suits all types of people.
(5)Suki S.
It's been too long since I've been here but it's still as amazing as always! In tonight I got to experience the best server that I've ever had here! Thank you Amber who use to be a host, you were absolutely perfect!
(5)Adam P.
Food is good. Tons of beer on tap but nothing you can't find elsewhere. True not all at one location but it's not like I'm looking for em. Very cool spot thought. Whose Henry? Where in the world is Parvis Sandiego?
(4)Marykatherine C.
I've been here twice now-once for dinner and drinks and once for brunch (and drinks). Both times were great! Definitely order the giant soft pretzel-its awesome and there are so many dips to choose from! The service was great both times, the food came quickly, and everything was priced affordable. I will definitely be coming back and be recommending it!
(4)Gage N.
Great service and excellent beer selection. Yellow edition Red Bull with rum or vodka was excellent. Thank you guys for the hospitality!
(4)Ryan R.
I understand Henry's has more of an up scale feel but really guys......35.50 for two Dogfish 120 IPA is rediculas. Will be going to Yardhouse going forward.
(1)Eric B.
First time at Henry's and had Norma as a server. She was awesome and knew the menu incredibly well and had great recommendations!
(5)Manawin O.
Food was really good! Really loved their food however, bar hygiene was awful! I'm pretty sure that the bartenders did not wash their hands. One of the barber, super nice and attentive but i saw him washing the tap with his hands Twice and did not wash his hands Afterward. There were plenty more disgusting things I saw at the bar that was dirty, but otherwise food was great, drinks were great.... DIRRRTTTYYYYYYYY BAR! End.
(3)Chanel Christine L.
Came here for happy hour. We sat near the bar. Ribs- 4/5- yummy but only 4 ribs. Served with cole slaw Gorgonzola fries- 4/5 super yummy sauce and cheese but pretty oily Mac n cheese- 4/5 good but decadent Happy hour prices are not bad. Service was good too.
(4)Brenda D.
Just had the most fabulous meal with dessert and wonderful service from Robert. Not any negatives on this Sunday Funday!! If you don't typically have dessert, save some room, the fresh warm donut holes with the raspberry dipping sauce are absolutely worth it!!
(5)Derek M.
The Gorgonzola fries are incredible! If you are going for a dessert, try the doughnut holes. They have a great selection of food and drinks. Highly recommended.
(5)Jonathan V.
The Ice Bar is awesome. There is not many better feelings in the world than your last sip of beer being cold. Amazing! Happy hour food is great. Wings, chicken tenders, spinach and artichoke dip was fantastic. Bartenders are awesome. They give great beer recommendations. TV's are huge, perfect place to watch a football game. Overall, this place is awesome. Whether it is a first date or a night out, you need to make this your place.
(5)Randy C.
Beer Cheese Soup!! Dozens of beer on tap! What more could you ask for! Oh yeah, how about an ice strip around the bar to keep your beer cold! Service is good, the Bartenders are excellent and I suggest sitting at the bar. The menu is good, the bangers and mash are top notch. Outdoor seating and plenty of tables in the bar area.
(4)Michael C.
Eyes on the Fries. Admittedly, THE one item my friend and I were looking forward to during their happy hour was the gorzonzola fries. We've had these same fries at sister restaurant Palominos in both LA and SF. And now we can add Portland to that list of cities with the delicious gorgonzola fries. Please see henrystavern.com for complete details regarding location, hours, and menu/happy hour. Located in the Pearl District, we ventured here on a weekday afternoon after some shopping. Thankfully it wasn't too crowded and we didn't have difficulty finding seats. NOTE: Seating available indoors and outdoors (on the patio area). FOOD: 1. Gorgonzola Fries: MUST order. The gorgonzola cheese with the waffle cut fries is a wining combination! Recommended. 2. Mac and Cheese: What's not to love?! Comfort food at its best. Decent portion. I would absolutely order this again. 3. Pulled pork sliders: It was ok. Not bad. Paired well with the chips served. DRINKS: Though there are upwards of 100 beers on tap, I decided to order a happy hour drink special, the apple mojito. WHAT was I thinking??!! Fortunately, my friend had more sense than I and ordered the bartender's choice draft. The mojito was very refreshing, but I will definitely have a beer if ever visiting in the future. SERVICE: Terrific. Our server provided such outstanding customer service. She was friendly, outgoing, and very patient when explaining to my friend the types of beers available on draft. He had a few questions on the differences between the beers and she proved to be quite knowledgeable. She checked on us in a timely manner throughout our visit. BOTTOM LINE: Great happy hour specials. Terrific service. A very HAPPY place in the Pearl District.
(4)Lisa T.
Being a cheese and Mac n cheese lover, I was disappointed by the Mac n cheese on their hh menu. It didnt taste that great and I only took a couple bites. Usually I'd demolish the whole thing.
(2)Daniel H.
I went to happy hour with some friends a few weeks back and really enjoyed the entire experience. My wife and I wanted to write a review on the staff and the experience. We definitely want to come back and get those Gorgonzola fries again. (Get it with ranch) The beer was a little pricey, but we appreciated the massive selection. The bar staff was extremely helpful in deciding on what beer to try. If you go in on a week night, ask for Nathan or Miguel. Even though they were busy running around servicing a full bar, they always found time check up on us. Thanks Henry's!! We'll be back.
(5)Bill E.
This has become my go to place pre-Crystal Ballroom show. Location is great, parking mostly sucks so take the bus. The food here is great but I can only speak from the bar as that is generally pony up to. There always seems to be a hive of activity behind the bar and for the most part the service has been attentive but not intrusive. The beer knowledge here has impressed me each and every time. I also like listening to the wait staff describe the kind of beer that their customer wants and the bartender does what they do best. I am a big fan of beers on nitro and most nights there are at least half a dozen to chose from, thank you! I will most definitely continue to come back here and as the situations present themselves I will gladly dive deeper into their menu offerings.
(4)Tracey W.
Happy Hour indeed... This place is what I would consider a fancy, dark, loud little bar with INCREDIBLE food. I am SO GLAD we came here! ALL DAY HAPPY HOUR ON SUNDAYS, which was like an incredible bonus. Curled up in a booth and prepared our livers for Saint Patrick's Day. We gorged ourselves on Gorgonzola fries, spinach artichoke dip, beer, and burgers. I had some sort of bacon cheeseburger and it was FUCKING INCREDIBLE. I know people get pissed when I swear in reviews, but their food deserves an F-bomb, seriously. I was trying so hard not to moan while I ate that burger that it made me sweat. The best burger I've had in YEARS, and let's be real, I eat a burger almost every day. Cooked PERFECTLY to temp. I'm not worthy, Henry's! The only blemish on an otherwise stellar experience was the service. The waitress was really stand-offish, and didn't even give us menus (we shared one we snagged from someone else), even though we said we wanted to order dinner. It was a really busy night though, and I know she was slammed, but I could have gone for a little more sincerity, enthusiasm, and hustle. We didn't eat at the bar, but it had a little strip of ice that you could set your drink on to keep it cool. A lot of douches on here claim that that is douchey. No it's not. It's absolutely GENIUS, even if it doesn't work. A million beer koozies are still sold every day in the U.S., and they don't keep a beer cold, so seriously, don't bitch about a landing trip of ice. A for effort. I like to try new places and new things when I'm in town, but honestly, I don't see that happening next time. I think Henry's is my new spot that I'll go to over and over again. GREAT little place. Surprising. Still smiling a week later!
(4)Jesse L.
Great place to eat and try some local brew beers. The pumpkin beer was quite tasty as was the apricot flavored beer. The food was phenomenal. Great BBQ. Highly recommend. Its not necessarily the healthiest food in town but you will enjoy it. the service was great as well. I enjoyed talking to our waiter who was exceptionally friendly and showed me some new spots to check out in the town.
(4)Roxanne H.
Henrys tavern ! Yuk! I was up this weekend scouting for a place to have a small party with my sisters. I had the world's worst mushroom pizza! I would have sent it back but my husband had already sent his dinner back. Needless to say, Henry's did not make the cut for the party's location! You've really got to get a better chef!
(1)Cecile P.
I'm not picky and I love this kind of place usually but this place is hell. First let's talk about the awful waitress. They are aggressive, not smiling just the worsts. The food is really not good. Everything tastes like cardboard, they even manage to miss their fries. Cocktails are horrible, I had a apple mojito that tasted like bathroom detergent. Seriously guys if you can't cook good food, the least you could do is to provide good services.
(1)Sudipto G.
100 beers on tap.. They are not kidding. Went there on a rainy thursday night when for some reason all the other restaurants around had wait times exceeding 30 mins and this place had free tables (to be fair its huge compared to others too). However, I am always apprehensive of going in to restaurants where there are too many free tables! But in this case my apprehensions were proved wrong. The food was excellent. We got the crab and avacado roll, bangers and mash, kung pao chicken and the veggie burger. All the food was excellent (we were also extremely hungry) and piping hot which is the way I like it. Definitely a good place to go to with a big group if you just want to chill out and talk.
(4)Anastasia J.
Good place. I held a surprise birthday dinner for my guy here and it was really awesome because they seated everyone behind a big green curtain which I didn't even expect and it really added to the drama of the surprise! The (what was it) gumbo or jambalaya? I think jambalaya was really good. My pepper crusted salmon however was too sweet. So for that I kind of thought it was overpriced. Good ambience though, great location.
(3)Kim N.
Happy hours is good but still can be expensive. Sometimes feel like a meat market just like Departure Lounge. Come sometimes just for their fries
(3)Anhelina F.
This place is so loud and fun! My salad was delicious and the service was great. I also really enjoyed the live music.
(4)Wade S.
Amazing food, and even more amazing service. I will definitely come back!
(5)Lorrie M.
Henry's is sort of a must go, must hit landmark kind of. I mean they have over 100 beers on tap supposedly. This is only downstairs though, if you're upstairs you're sort of stuck with a very very short list of beers to choose from. The upstairs area is nicer, less loud, lots of TVs, a few bars and some pool tables. The downstairs area is more like dark, dingy bar but without the dingy part I suppose. The coolest part of the bar downstairs is that there's this ice strip where you can put your beer on .... you guessed it! to keep it ice cold. HA! They have an amazing list of local choices if you're downstairs at the bar, but it gets crowded pretty quickly. Their food looked amazing but we had dinner plans and only got beer here.
(3)Brett N.
Why 4 stars? Because this burger was surprisingly delicious. --- --- --- We went here to enjoy the novelty of the ice tray that runs along the bar to keep your beer cold. Yep... that was the sole reason. Well imagine our disappointment when the bar area was so busy that we had to sit at a regular table like a bunch of schlubs. Real first world problems, bro. Luckily, the Texas Bacon BBQ burger was shockingly delightful. Shockingly. There's quite the beer selection at Henry's as well. And if you combine good burgers and beer, well... I don't have a lot of bad things to say about you. Go Henry's, go.
(4)Jeremy N.
This 1 star review is solely based on the staff and management. I drove down from Seattle to go to this poorly managed establishment with a couple of friends on February 21st for my 3rd annual Portland bday weekend. I showed the bartender my ID and exclaimed it was my birthday weekend!! He looked at my ID and said my ID expired yesterday and that I needed to leave. I looked at him and said "COME ON MAN!!" What happened next was so F*cked UP!! I ran back to my hotel print out my receipt/temp ID that proved that I ordered my new ID a week ago and that it was coming in the mail. When I came back to bar I waived my proof around and celebrated exclaiming you "can't stop me from turnin up!!" The staff then looked at my proof of ID and took it to there management. Several minutes later they sent over a bouncer and said that they won't accept my ID. I had to wait outside for lil bit for my friends because they had just gotten there drinks. While I was waiting I talked to there manager and told him I was going to write a yelp review about this messed up occasion. He told me he didn't appreciate me threatening him and that if I would have been more chill and respectful about presenting my temp ID things would have been a lot more different. I apologized to him and told him that I'm from Seattle and that I was just a little excited to turn up for my bday weekend in Portland. He then told me that he understood and to come back tomorrow so he could buy me a drink. He suggested I go a few block over to Splash Bar. I shook his hand and said no hard feelings. I then walked over to Splash Bar and presented the bouncer my ID. Then the bouncer said, "Wait are you Jeremy? We got a radio call from Henry's Tavern not to let a asian dude named Jeremy into any bar in the PEARL DISTRICT!!" The following statement is intended for Saturday's Feb 21st Henry's Tavern night time manager: You are a BUTT HOLE!! How are you going to offer to buy me a drink, shake my hand, and tell me to go have fun at another bar with the intention of to ruining my 3rd annual Portland birthday trip? You are despicable and lack honest character. I want to let you know I had an EPIC time in Chinatown. That area is so much more fun anyways!! CHEERS!!
(1)Jennifer A.
We visited here in January to celebrate my dad's birthday, and there were nine of us. The food was good, the bar service was a little slow, but overall it was a nice experience. Our reservation was relatively early because we had to catch the MAX for a 7 PM Blazer game. The only thing I really didn't care for that much was the fact that we were at a table right at the front door. Considering our reservation was for 4:30 PM, I would have thought they could have put us in a better location rather than immediately as you walk in the front door of the restaurant.
(4)Ornella C.
I was here on thanksgiving day for their fix priced special menu, the food was amazing! It had everything we could have wanted and the sweet mashed potato was the best I've ever tried. Our waitress was great, service in general was spotless. Even the manager came to present us with our food, which I thought was cool. I'm so glad we decided to eat here for thanksgiving and I'll definitely try their regular menu next time I'm in portland.
(5)Monica S.
Clean, great service and delicious food! We walked in and sat in their bar area, great place to watch the games! The atmosphere was fun, had their mimosa and Bloody Mary bar and it was great!
(5)Lisa C.
Great beer selection, good food. A shame you have to blow someone to get service at the bar after your first drink order.
(4)Jeff S.
First meal in Portland. Open late. Nice atmosphere. Great menu and lots of beers. I had the short rib special and it was delicious. My wife had the yakisoba with chicken and it was also delicious. Kida Mac and cheese was tasty too.
(5)Meg R.
We went here on a Friday night to visit friends and it was alright. It has a sports bar vibe and was pretty crowded, but it was a nice place to go with a large group. They also have 100 beers on tap, which my husband loved. They have good happy hour deals too, but we didn't order any food.
(3)Richard A L.
I ate here with my husband who had a rewards card there and he insisted on using it, he had a salad and I had a pizza, all the food is crazy pricey for what you get, and when we got home two hours or so later, he was sick, then vomited in the evening, we had nothing else to eat, the evidence was in the toilet. Food poisoning from the salad, for I had no symptoms, I would never go there and recommend going elsewhere.
(1)Brittanie M.
This place has a really solid happy hour! Great vibe, chill atmosphere and large enough that you can always find a table even when it's busy. I appreciate that this place can function as both an intimate date or gathering for a group of people. They also have a good selection of cocktails and a TON of beers on draft. I really like the live music they've got going on during the week.
(4)Ai M.
This is my favorite tavern to bring guests from Japan as well as take group of friends who enjoy good 'ol American style food. My favorite is framboise from Belgian. Then I go for fennel sausage apple & blue cheese pizza. I also love juicy Kristin's smaller burgher when I'm not too hungry. Tavern steaks range from $28 ~ $38 so it's mid range. Service is fast and polite, nice atmosphere for family and couples alike.
(5)Allison R.
This place is really good if you want a burger and some waffle fries, loaded with a bunch of cheese. It's definitely a bar food type of place, with a great selection of beer and a litle on the pricey side. I have tried a couple different items off the menu from Henry's and i have now confirmed, the burgers are the best thing to order. I have a soft spot for Henry's, this was the very first bar/restaraunt i visited when i came to visit Portland about 6 years ago. The bar area itself, is fun. If youre looking for a dive, im sure you can tell just by looking at the entrance, this is probably not your place of choice. But it is a great place for bigger groups/parties.
(4)Meagan S.
Henry's is always good. They have an incredible happy hour, a wide selection and cheap prices. I paid $4 for a huge Southwest style salad. I believe on Sunday it is happy hour all day. The beer selection is good too with at least 50 beers to pick from.
(5)Mike C.
Acceptable bar food with a dark and "classy" atmosphere. Weird place, for sure. I had the stuffed burger, which was pretty cool (yes, it is actually stuff with things). I opted for the gorgonzola fries and they were horribly disappointed; soggy and not really tasting like gorgonzola or a moldy cheese at all. And the cheese was more of a really wet sauce. Suffice to say, don't get those. They have a good amount of stuff on tap, but that'll vary based on which of the 48 rooms you're in. No, they don't actually have 48 rooms, but I'd wager at least 6. Our server clearly had no interest in working there. A shame.
(3)Denny C.
This is not your typical tavern, don't let the name keep you from checking it out. Stopped in for dinner during a work trip. We had a group of four that sat in the bar. Coming in the door to the restaurant you can't even tell there is a bar. My first impression as walking in was it just seemed like it would be an ok place, nothing special. The staff pointed us to the bar and then the whole atmosphere changed. The bar has a good energy, our waitress was great but observing others I can see some just giving ok service, lack interaction. They have a good selection of beer that they actually print out and categorize in their menu. That in its self told me this bar had their S together. Food came out in a timely manner even though it was a pretty busy week night. All four of us were happy with our meals. Highly recommend the burgers. About 930 they had a small band come in and play. The band wasn't great but I really didn't stick around much after my meal to give them a fair review. Over all I'll definitely go back and recommend checking it out.
(4)Jessica P.
Not so sure how I feel about the wait at this place but when we got here it looked like there were a lot of people so we ended up booking on open table before we went in and we only had to wait 15 minutes as opposed to the 45 minute wait. The food however was delicious!!!! The ambiance was very relaxing! Would go again!
(4)Gary L.
Our reservation was at 7:15 we came right on time and we were immediatlly seated , I like that ... really hate it when I make reservations that are not kept. We had a great waitress never left us in need and also didnt hover , we split a rib eye steak and they didnt just bring an extra plate but split the steak and both plates had full sides !!!! Deserts were creme brule for my wife and berry cobbler for me ...... all in all very good food , super service and a very pleasurable evening.
(4)Jarrod G.
Went on Saturday night for drinks only. Got to love their broad beer selection. Downstairs drinks came fast from our waitress. Upstairs though are waitress was super slow. Even with that said was very pleased with the experience
(3)Erin S.
Henry's has a fun atmosphere & vibe, but unfortunately the menu has changed a lot over the last year. They got rid of a couple favorites (the Hank's Stuffed burger and their creme brûlée). Their gorgonzola waffle fries are still there, thank goodness, because those are delicious! We've come here many a time, but each time we go, I feel like it steadily declines. We went last week and they didn't even have a specials menu...our waiter told us that they usually do, they're just in-between specials, so the new menu would be out the next week. I guess I just don't get having an entire week without specials. Small thing to complain about I suppose, but it's a restaurant... they should do what they are there for. Their wok inspired menu leaves something to be desired. I get something off that section almost every time and always end up disappointed. The crispy orange chicken is exactly what it says...chicken, white rice, and some green onions. For an $18 chicken dish, I'd either expect a good portion, some AMAZING chicken, or some stir-fried veggies on the side. I could have gone to Panda Express, paid way less, and been about as equally impressed. Bottom line, we've had great experiences, but I don't think we'll be coming back frequently anymore. It has just taken a dip in what's offered and with so many fantastic places to eat in Portland, why waste money on "ok" food? If you really want to come, come here for happy hour. More bang for your buck so you won't be disappointed. (plus their mojito is delicious)
(3)Anthony K.
Very unimpressed with the regular dinner menu. The atmosphere, service, and drinks were good but the menu leaves more to be desired.
(3)Leelee P.
Great atmosphere but if you're are going to allow a seat yourself dining experience you should make sure that waiters aren't pulled into a large table where smaller tables never see them again Food was good, service atrocious. Walked over to the billards room and 45 minutes later--when we left--our table still hadn't been cleared Can't recommend this place to anyone other than people ordering to go
(2)Ramie M.
Best gorgonzola cheese waffle fries in town. Great selection of beers. Great burgers. Friendly, prompt service. I really wish they validated parking, though :(
(5)Kelli S.
You've got to try the gorgonzola fries. The salmon and the ahi tuna salad are great.
(4)Wally M.
I will keep this simple. 2 words...CHEESE CURDS. Holy cow. If you are a fan of cheese curds you must try Henry's. Everything else was great. But the cheese curds will keep me as a regular. Great job!
(5)Tiffany H.
Everybody in Portland seemed to know about this place but me. Came here for the first time on a Friday night and the place was packed. We had a group of 7 and none of us had thought to call ahead. The wait for dinner without a reservation was 1.5 hours! We asked about happy hour and were told it was only on the outdoor patio, which is first come seating and it was packed. There was also a singer/guitarist performing out there and it was extremely loud. We decided to just sit inside the bar, and not get happy hour prices, to avoid waiting outside in the heat and noise. To our surprise, we were then told happy hour is served in the bar too. The gorgonzola fries were delicious, as was the brie. The sliders were OK but not great and came with chips that tasted burned. The orange chicken was tasty but not hot- just lukewarm. Others got a salad that was almost entirely lettuce- very little other toppings or dressing, and the sushi and happy hour burger i they said were just OK. Overall, the food wasn't bad, but I was expecting more. $7 food during happy hour is pricier than many happy hours around town, but the food didn't live up to the price. The drinks were very hit or miss. My watermelon drop was fine, but the guys got whiskey sours that just tasted sour, and someone else got a rum and coke that just tasted like... yep, you guessed it, coke. I understand drinks are often made weaker during happy hour, but I at least expect to taste alcohol in the drink. A couple people ordered non-happy hour drinks and they enjoyed their drinks much more. On the bright side, our server was nice and attentive. The restaurant itself is nice and spacious. I might give this place another try; I know many people who love it, and I'm hoping it was just an off night.
(2)Stephanie L.
I've been to Henry's Tavern a few times, and usually I'm okay with the service. My boyfriend and I went to their happy hour Friday night, and the food came quickly but, the signature fries were cold, and our burgers was pretty plain tasting. But at least the chicken tenders were alright, and my watermelon drop drink was good. Our waiter seemed to disappear for a long time so another waiter gave us our check. Overall we were disappointed for that visit to Henry's.
(3)Kris G.
Great bar, huge selection of beers on tap around 120 I think. The food is also killer. It's great for a quick bit try the wings or the blue moon fish and chips, or a full on meal. There is an upstairs section which has booths and isn't as loud as the downstairs bar area if your going for a meal. Definitely a fun place.
(5)Nikhil B.
Great selection of beers. Nice bar patio. Food is decent. Ambience is above average. Only thing lacking is the service. It's affordable and always a nice place to get a drink at any time. I am kind of a regular here and would give it 5 stars if service was better
(4)Jessica S.
I came here for happy hour yesterday with my co workers and we all had a great time. Their happy hour is where it's at! They have a great selection for cocktails, beer, wine, and other various spirits. The food is pretty standard for happy hour food. We had the spinach dip, Gorgonzola fries, and hummus with pitas. This place gets pretty packed, even on a Wednesday, so I would recommend getting there early.
(4)Jami R.
I love their blue cheese fries. Also love the atmosphere of the building. Beer selection is great and the place is huge.
(5)DEAN C.
great beer bar and good food
(4)Brittney L.
I just love this place. The atmosphere is awesome and I love sitting upstairs. It's a tad expensive for what you get sometimes, and I feel like their drinks have less alcohol than they should (but that seems typical of most bars as far as I can tell). I'll definitely continue going, and I recommend it to anyone looking for a fancy-yet-laid back bar experience!
(4)M T.
Great service and food. The beer menu has so many selections, and our waitress was really knowledgable and helpful!
(5)Chris B.
The food was good. I had the BBQ burger (was ok) and Gorgonzola fries (very good). Wife had the bangers and mash (very good). The service was fine, but we were seated by the kitchen and you could hear a lot of the wait staff arguing about stolen tables (including ours.. Our waiter changed halfway through our order with no explanation. I even made a joke about it and the new waiter didn't respond to it) and people serving food to tables they shouldn't. Was a weird experience. Food was pretty good, if a bit expensive for what you got. We likely won't be here again, plenty to try out in Portland and we aren't here often, but worth trying for others.
(3)Caro M.
Eh, the best part were the Gorgonzola fries, I could just eat those all day. -1 star for our server being ambivalent and forgetful when we asked for ketchup (never came) and water refills. -1 star for the crappy company I had after dinner upstairs, by the pool tables and dj music section. None in my party wanted to dance like they've got ants in their pants to EDM :( But I guess I can't hold that against the place, the dj was great so he gets the star back.
(4)Ed L.
I know it is part of the Restaurants Unlimited chain...related to Stanford's...but I enjoy it. The service is spotty but the food is usually consistent. Big enough to be a go-to place downtown when I'm with a group or a last minute decision. I love the bar with all the beer selections. It is a great bar. And I'm a sucker for the drink ice rink. I've tried many things from the menu. They make a good burger and a good Cobb salad. It isn't trendy nor cutting edge but it does what it is supposed to do.
(4)Michelle L.
Was looking for a breakfast stop while visiting Portland and they had brunch and baseball on. Beer was tasty but brunch was salty (Prime Rib Hash) and more like a stew than a hash. Friend's choice was equally "meh". Verdict, come for the large beer selection but skip the food menu.
(3)Chris H.
Awesome food, great service, and good selection of beer. Outdoor seating is great on these nice Portland days. Mac n cheese is delicious!
(5)Shanel S.
Great late night meal. This place can get pretty busy since they have such a large bar and wide variety of menu options. The people I went with all have different likes and we all seemed very please with what we ordered. One of us ordered the Texas BBQ sandwich and that thing is way too big to take a bite of! But is that really ever a complaint when it comes to food? Lisa H got the grilled cheese and snagged some onion strings off a burger. She couldn't stop talking about those strings for days! I got the grilled chicken, manchego, pear, etc salad (long ass name). It was really good! If I ever go back I'll probably skip the chicken because I liked the salad much more. I think they could have cooked the chicken a little bit longer and it would have been perfect. I can't seem to remember what the last person got, but we all finished our meals which is a good sign. Or it just means we were sitting there long enough. The waitress was very kind. She was patient when it came to ordering. Especially since we were there about 15 minutes before the kitchen was going to close. I can't remember her name but she had super long black stiletto nails. Don't know how she does it, but she sure as hell rocked those things.
(4)Wendy D.
This place has gone way down hill. The hamburgers are as thin as I can get at a McDonalds and tasted the same. Kids Mac and cheese was terrible enough that my kid wouldn't eat it. No real cheese sauce- more like greasy noodles with some shredded cheese thrown on top just to avoid a false advertising claim. So sad because the atmosphere of the place is great.
(2)Natalie M.
The food was pretty good no complaints there but I do have a complaint about the service. Not sure if the bartender was having a bad night but she made us weak drinks and I saw her pour our drinks and not even fill the saucer for an ounce. I understand places like this because they can't over serve but for weak expensive drinks especially being in Portland I would rather go else where especially with nicer bartenders that aren't rude and hasty. There was a guy bartender with glasses who was really cool but people who work in the service industry need to understand the concept of giving good service.
(3)Daniela B.
I loved this pub. Great vibe with good sitting space inside and out a large beer selection and good food. The pub was originally Henry Weinhard's brewery so it is a great brick building with the chimney right next to the tables. We had various different IPA's and ales and the staff was very knowledgable and helpful with options. I had just ran the marathon and was starving so I ate a burger with cheese, bacon, mushrooms and a large side of fries. The food was very good with a lot of bacon so I didn't need any food for the next 24 hours
(5)Chris A.
Over 100 beers on tap with some of the best pub appetizers in town. Go for the Gorgonzola fries!
(5)Sara P.
Happy Hour ain't so happy anymore. I swear every time I go there, they increase the price by $1. Why would you pay $8 for a side of Gorgonzola fries? (Which are amazing by the way). I remember when all the happy hour items were $5, then it went up to $6, then $7... I think it's at $8 now. They've also made the portions smaller. So disappointing. That's why I don't come here as often anymore. Also, the servers are so stuck up! I only have good service with 1 older lady, who is so nice and always smiling. But the rest....look like they don't want to be there. Had this problem for years. The best part about this restaurant is their delicious food, and cool building. I love the bar area and they play hip music on the weekends. A great way to meet people there. On the main dining side, it's a great place for big groups. I came here a lot for birthday dinners. Overall this is a cool place to eat. But I'm giving 2 stars because the service is bad, and the prices have just gone way too high. It ruins the whole experience.
(2)Amber N.
This place was pretty good. They had an awesome beer selection and I was able to get the mushroom flatbread without cheese to make it vegan. It has awesome decor and comfy booths. I would check this place out again for happy hour.
(3)Septimus P.
beer is good here, ambiance too (mainly because of history). but don't order food. go elsewhere for food. have a beer here, then get up, walk out the door, and eat at one of the bazillion places within a few paces of henry's. you know those salmon steaks you see at whole foods already peppered and airtight packed in rows alongside deli meat? grab one, open the package, place it on a plate (the fish was raw inside, i figure they nuked it for 15 seconds), and enjoy. the young lady manager (obviously 'hand selected' by upper management...ahem) assured me that i was ignorant and tried to sell me on her ideas (the cook's ideas, a saboteur) on how salmon should be prepared. it's always nice when a manager approaches me, shakes my hand, and points out my flaws. (the embarrassed bartenders, "yeah, the food...heh, heh...heh.") so i paid for my beer, walked across the street to jake's, and had some nice salmon. good old jake's!
(2)Phuong B.
Imagine my disappointment when I found out that Henry's is a chain. But I still love the place, maybe a little less than before though. I've never been to the restaurant side, but I have frequent the bar side on many occasion. In fact, this is almost always our go to place before a night out. It is perfect because it is centrally located with a small out door patio. Drinks are really good. I love their mojitos. Happy hour prices are really cheap and their food is not bad given that this place is super busy. Perhaps my favorite part about this place is the upstairs. There is a separate lounge area with pool tables and even a bar! Quite a few booths overlook the balcony where you can do some people watching or spy on a best friend who is on a date on the first floor. ;)
(4)Delilah R.
We finally took a much needed out of town tour and hit Portland for the day! Powells book store and Henrys have become my touring staples. I introduced the husband and kiddo and they were very pleased. Why I hadn't ever tried the gorgonzola waffle fries before was beyond me. Talk about a heart attack (which could be induced by either eating said fries or the thought of said fries in retrospect of eating of them), they are that good. The service is always spot on. I enjoy the architecture very much as it has a sort of throw back to that of the pubs in Boston on the East Coast. I highly recommend starting simple, say with the Kristine burger...then working your way up. I just sent a friend here tonight, who is on his way to Ptown. I expect glowing texts from him, thanking me for the rec and following with sinful texted pix of whatever he decides on. This food is delish!
(4)Robert G.
Happy hour until 6 pm. The famous Gorgonzola fries are heavy. The beer selection is great here. Young's double chocolate stout all the way.
(3)M W.
100 beer taps, what is not to like. Very popular and my server (Stephanie) was helpful and patient In suggesting an IPA & a Porter. Noisy and fun, so don't try this for an intimate quiet evening. My comments here are for the bar, but they also have a dining room. I had the corned beef Ruben, very good, but a little bit too much fat for me. However the highlight was the gorganzola fries, Great! Total with 2 beers and food, before tip was $29.
(5)Alyssa J.
Not my favorite. I was sent here by a friend who boasted that they had many beers on tap to choose from, but honestly it wasn't really worth it. We sat in the booths upstairs and it took us 45 minutes to place our drink order, and get my card back (which I handed to her right away). It's super loud here and it was crowded. We snagged a booth but no one ever came by to take the dirty dishes that the previous guests had eaten. They seemed understaffed.
(2)Jennifer M.
Great Place! The hostess forgot about us but I went back up to the hostess stand, explained that the hostess forgot us and the manager sat us right away. That was the only hiccup. I had the ceasar salad with salmon and it was YUMMY!! My friend had the veggie burger and fries, she said it was pretty good as well. I'd go back again.
(4)Megan O.
Very delicious food, a bit overpriced and it takes a while to get your food, but overall very good.
(4)Frances W.
I shall not let a b1tch of a girlfriend ruin my lovely Portland experience. I shall not let a b1tch of a girlfriend ruin my lovely Portland experience. I shall not let a b1tch of a girlfriend ruin my lovely Portland experience. .... .. Happy hour doesn't include drinks (maybe a couple not that good beers), it's like fries and nachos (they're both kickass though) The cocktails are decent and beers are good. I think I had a fruit ale. Drinks are kinda expensive though, just a warning. It's like a nice looking sports bar with their huge ass TV screens but their seats are nice and PLUSH... Other than that, I kinda let a b1tch of a girlfriend ruin my lovely Portland experience.
(3)Renee M.
This place!!! I last came here during Christmas of last year, so my review is a tad late BUT my review is fantastic ;) I was visiting Portland with my man, and on our last night we needed a great place to have dinner at. It was my boyfriends birthday and I recall it being on a Sunday night and we sat in the bar for all night happy hour. It was the BEST happy hour and I ordered the best martini I've ever had in my life. It had passion fruit vodka, champagne, and some other kind of juices. Just the best. Everyone was so friendly, our server was outgoing and nice, very laid back, that was what was so great about our visit to Portland. Crazy how just an experience at a restaurant could just make your trip that much better. I just can't say enough about this place. I so regretted not finding it sooner, I would have had every meal here. The food was amazing, it was decorated with a gorgeous Christmas tree in the dining area (the bar was a little more loud and fun where people didn't have to worry about disturbing the dinner crowd) so it was just wonderful! I want to come back so badly to visit! A restaurant so amazing can really encourage you to return to a city :)
(5)Joy A.
Came here for NYE dinner & a balloon drop. It's a very cozy restaurant & bar lounge. Our waitress was very kind and patient. We had the spicy tuna sushi for our appetizer. I've had much better sushi so I'll have to subtract a star for the hard rice and lack of flavor. For our main dish we had the Philly Cheesesteak. It was okay. Although the menu says thinly sliced, it wasn't as thin & tender as I had hoped. It also wasn't as cheesy as I was told it would be. I was also expecting live music/entertainment as it was advertised, but we were seated at the opposite end of the restaurant & couldn't hear the music. I was disappointed, but overall I had a good time with friends.
(3)Gabriel G.
This place knows how the treat people! The food was the BOMB.com so good. Please never take off the gorgonzola fries. They're the best.
(4)Angel E.
We had our daughters and new son-law's rehearsal dinner here in August ... Never had I been so proud to be from PDX. Perfect in every way for a group of 30 people....
(5)C G.
I haven't been to Henry's for over a year, but used to frequent the place every once in a while. In my opinion, the food has gone down hill in regards to taste, but up in price as even happy hour was more spendy than most places. Service was good, and atmosphere is always great (as long as you're a sports fan), which is why I gave it 3 stars.
(3)Jake L.
Good higher-end Pearl District bar. The food was really quite good. Salty, as you expect for a higher end pub/restaurant. But good nonetheless. Excellent selection of beers and liquors. I ordered the filet with extra greens on my visit and both were prepared fabulously. The greens were loaded with bacon...a nice treat. Looking forward to trying out their happy hour next time through.
(4)Danielle J.
My husbands meal was great. He ordered steak and cheese with a side of Mac and cheese. The steak came on nice crusty bread and he said the Mac and cheese was good also. There is an up charge they don't tell you about, we of course assumed when not getting the standard French fries. I ordered a salad and cup of chili. Before ordering the chili I asked the waitress if there was pork in the chili and she said no. This would have been the perfect time for her to say don't order the chili. It was literally Hormel (no beans) Chili out of the can. Tiny grainy pieces of "meat" that tastes like Hormel. No offense to chili out the can, but when I order from a restaurant I expect to get nice chunks of seasoned beef in nice tomato based sauce. I must say, my salad was tasty! Service was not pleasant, we were never checked on therefore I could not complain about the chili. A worker who buses tables came and cleared our table and he didn't need to hear my issue. Finally someone came and took our money. I gave him a $100 bill which took 15 mins for them to break and for our actual waitress to return with the change. They rounded down, kept the $.64 and gave me all bills back...still not sure who did the math there. If it weren't for my husband I would have foregone a tip.
(2)Eric R.
I visited Henry's when I was hungry and thirsty after a long walk around Portland. Henry's fixed both of those problems. It is a nice place, but not too far out of the ordinary from typical American grill style restaurants around the US. Not bad at all, but nothing special enough to write home about.
(3)Jim G.
This was recommended by another place because they had a 45 wait and we didn't have the time. It was a short walk and well worth it. Hmmm, can't even remember the name of the first place. Server was great and attentive. Knew we were travellers and explained the local brews. Food was very good. Kinda dark in the dining room, but a nice environment. I would go back.
(4)Rachel S.
Awesome food & friendly service. Great place.
(5)Paul R.
Busy night but we were seated right away in a nice quiet little booth. Our waitstaff person was Amanda and she was great, very attentive and just the right amount of flirty attention so the evening was fun. We started out with great drinks that were nice and strong followed by a great main course (halibut and chips for me and I think meatloaf for my partner). We both enjoyed our dinners quite a bit and also enjoyed a couple more drinks since we weren't driving anywhere that night. We topped it off with some sort of chocolate cake and ice cream dessert that I'm sure made me gain 5 pounds on the spot but was worth it! Overall a really great evening, thanks so much.
(5)Jeff G.
Always packed with beautiful people (or maybe it's just the low lighting and heavy drinking that results from such an extensive beer list). Yes, the beer list is an incredible thing to be seen. The taps go all the way around the very long bar. Happy hour is solid with plenty of delicious bites for around $5. it's not your typical greasy bar food happy hour either. Think hummus, salads, and a California Roll. Though my fav thing is deep fried - the Gorgonzola Waffle Fries. I want to order an extra plate just so that I can dump them in my pocket for later like Napolean Dynamite. They only get 3 stars because it can be really hard to find seating and every time I've had non-happy-hour food, I've been very disappointed. 14 bucks for a pizza that is only big enough for me - but definitely not $14 good. It can be hard to get service too. If you're flying solo, or with your best pal, saddle up to the bar during happy hour and you should leave feeling completely satisfied.
(3)Chad T.
This place has to have at least a hundred beers on tap, ranging all the way from bud/coors light to microbrews (many local, but also from CO, ME, etc.) as well as some Belgian/German imports. Service was fast and their food menu looked pretty extensive too, but we were just there for beer. The bar seating area is so huge and the beer list really could please anybody, so you get a very weird crowd, a bunch of people who would generally never find themselves in the same place, so it just has a weird uncomfortable feeling about it. I can't really knock off more than 1 star for this, but I also can't say I'd go back again.
(4)Troy S.
I have yet to find my replacement for Papago Brewery (Scottsdale, AZ). Henry's is filing that void, for now. With over 100 beers on tap and an excellent happy hour, Henry's is definitely worth the trip. My go-to would be their 1/3lb burger w/house made chips. Nothing like fresh chips! Their tap list rotates so you are sure to find good seasonal brews on tap. Being so close to the pearl, expect a certain level of swank here, nothing off-putting, but enough to make Henry's feel like local restaurant not a neighborhood pub. Need to check out the pool table room, that might be enough to grant another star.
(3)Katie F.
We stopped in for a late lunch on a weekday and were seated immediately. Henry's is a beautiful building and had great drinks. My husband asked for a beer recommendation since we were from out of the area and he loves to try what is local. Our server and the girl she was training both talked to my husband as if he were a child and, although he ended up with the local flight & loved it - they spent most of their time trying to school him on their "extensive" (not) knowledge of how to drink beer. The food seemed a little overpriced, but it was very nicely prepared and quite tasty. We probably wouldn't stop by this place again if we pass back through Portland.
(3)Ann V.
The Henry Brewery building was artfully remodeled to reflect contemporary design with open space and outdoor theme that show case the beautiful rough iron stair-case and wooden pergola. A group of us, nineteen Foodie members went to Sunday Brunch at Henry's yesterday. It was very nice of Henry's to set up a table for us and provided waiter service for our group. Our members had good time and plenty of brunch food at Henry's. Our brunch was at 11.30 am. We were given a side wing up-stair, a long table was set up to accommodate up to twenty of our members. We were there until 1 pm; at around 12 pm and after the place got more crowded; more people came in for brunch, lunch and Happy hour. It was surprisingly quiet up-stair. Our members rated Henry's 4.75 stars out of 5 stars As we sat down, we were asked by our waiter what we like to drink and we each were given a paper to select ingredients for our Build-Your omelette; the ingredients included ham, bacon, salmon, mushroom, egg white, cracked egg, and various type of vegetables. A lot our members forwent this option because there was a lot of options at the Brunch buffet down-stair. For all you can eat Brunch, I decided to forgo the Built-your own omelette and just selected food from the Brunch buffet. For the first trip to the buffet, I got an individual portion egg Benedict, sausages and buttermilk biscuit and gravy; for the second trip, I got from the fruit tray - pineapples, grapes, cantaloupe, strawberries and honeydew and from the pastries tray - scones, coffee cake and cinnamon roll. I was full all day and didn't eat dinner. We have good experience at Henry's. The service was good. Everything on the Brunch buffet was delicious and locally made/in house prepared and house made with perfect portion size; where you can select many things from the buffet and can still finish them. We have a Vegetarian member, buffet style was a little challenging for her. There were vegetarian dishes but it is best for vegan and vegetarian to order from the menu instead because there may be contamination of using utensil from meat dishes to vegetarian dishes.
(5)Cathy P.
So much beer, so little time! Located in the overly maligned Pearl District of Portland, Henry's boasts 100 beers (and hard ciders) on tap, fresh seafood, USDA choice steaks, cutting edge pasta selections, and authentic Asian dishes. All made on site, from scratch, including salads, sandwiches, and pizza. There is even an ice ring around the bar that acts as a coaster to keep your beer cold between sips (or gulps). It's the original site of the old Henry Weinhard's brewery so its a pretty historic place when it comes to beer history in the city. The building is all brick and if you sit outside, you have an up close view of the old brick steam chimney used by the original brewery. We enjoyed a light lunch with my niece and her husband and I didn't even have to apologize to the waiter for ordering a glass of wine (I'm not a beer drinker) since the other 3 in my party drank enough beer for 8 people! I made sure to 'borrow' one of the paper coasters to add to my collection too. If I lived near Portland, I'd take all my out-of-town guests here at least once.
(4)A F.
Great beer selection. Food is pretty good.
(3)Bob L.
Get the brats....awesome. The gravy that comes with it will make you wanna order more just to drink it....a balsamic reduction of some sort....absolute $$!
(4)Devin C.
Henry's 12th Street Tavern was an interesting experience, where I met up with my brother's girlfriend's family. They chose the place - and it was a great choice for our first true restaurant experience in Portland. I was surprised to see that the restaurant was nearly empty around 6PM on a Friday. Towards the end of our night, it started to fill up, but definitely was not hopping as Deschutes was a few days later. The restaurant has a great ambiance to it - and probably more so in the bar, but we stayed in the main part of the restaurant. First thing our waiter asked us was what we wanted to drink (duh!) only to find out they have around 100 beers on tap! Wow! I did not go with a Henry Weinhardt but rather a Deschutes Brewery beer (Black Butte Porter). We had the hummus and pita appetizer which featured very flavorful hummus (a bit spicy). I ordered the Hank's Stuffed burger. They did not do a good job describing this in the menu, but the hamburg is actually stuffed with the veggies and cheese. It certainly was an interesting concept. I asked for it medium and it came out on the medium-well to well side. Medium usually means I want to see a little pink in the burger, of which there were none. If it were cooked to what I ordered, I'm sure it would have been a fantastic burger. Alas, it was still good. The fries with the burger were good as well. The service was decent, nothing special but nothing to complain about in particular. The bathroom was very clean, which is always a plus. Henry's 12th Street Tavern was definitely a solid restaurant experience with above average food and an incredible beer selection. Definitely check them out if you are into the brewery/pub scene.
(4)Rick M.
First time here, sat at the bar. Bitchin ice bar, kick ass Gorgonzola fries, Texas Burger was killer and my fiancée enjoyed her salad and drinks. All in all, will return.
(5)Eric B.
3.33 Stars Gayle, her son, and I first walked from the Embassy Suites to Deschutes for dinner. It was a welcome excursion on this nice warm Portland evening. However, the Trail Blazers were playing that night and the place was packed and with about a 45 minute wait. Not wanting that and perhaps put off by the attitude vibe thrown off up front, we walked around a bit and finally settled on Henry's. One comment - If this area of the Pearl District is called the Brewery Block, they sure are hard to find. Maybe we should have taken the extra time and gone to Bridgeport. Henry's bar was also packed, but the separate and perhaps too dark dining room was comfortable and quiet. We were seated promptly and the overall service for the evening was friendly, albeit a little slow at times. We didn't get a chance to check out the pool room upstairs. I especially enjoyed picking from the huge draft beer selection. My first choice was a stout with a chocolate and cherry finish. My second was a more conventional red ale. Gayle's son and I both had the burgers (with signature bun and protruding knife at the ready), while Gayle had her salad and occasional burger and fries bites off my plate. Everything food-wise was just good, but not much more.
(3)Uyen T.
I woke up Sunday morning after a wedding the night before with a slight hangover. What should I do? I'm hungry, tired and hungover. I decided to hit up Henry's for happy hour since all the brunch places are always packed to the brim with ridiculous wait times. I was not planning to have any drinks but our nice, cute waitress told us about the $3 build your own bloody mary special that they run EVERY SUNDAY! We couldn't resist a deal and the opportunity to build our own bloodys! They even had house infused bacon vodka! The bloody bar is located in the billiard room. The counter is lined with 10-15 different hot sauces, 10ish different pickled vegetables, and they even had jerky to garnish the bloodys. It was fun to build my own bloody mary! I'm giving it 3 stars for everything that Henry's has to offer: 1 star for the location and building 1 star $3 build your own bloody mary on sundays 1 star for the incredibly hot wait staff and bartender. The guy upstairs was very attractive. Bravo to Henry's for providing such eye candy. It would have been 5 stars if the food tasted better. I don't know what happened to Henrys! The bar food has never been spectacular but damn!! what happened? We ate a bunch of mediocre happy hour food because we were hungry!
(3)Blaine W.
So, Henry's is really disappointing these days. I used to go here a lot. but these days the service just sucks. A couple days ago I sat in a booth with a great view of where the food comes out. My wife and I were watching the order sit up there forever. Three burgers sat under the heating lamp for LITERALLY 15 minutes. We actually felt bad for whoever got those cold burgers. The thing about Henry's is that the service is very understaffed. The kitchen doesn't have their act together either. The last two times I've been, I've ordered the SW chicken salad, and both times it has been messed up (once, missing avocados, and the other time the avocados were totally unripe - like hard pieces of flavorless rubber they were so unripe). But the beer selection is awesome, right? well, yeah, but the problem is that the beer system itself has some serious issues. For some reason, all of the beers from he taps have an "off" flavor to them. Like a metallic tinge to them that makes every beer taste bad. It has taken me quite some time to realize this. I finally tested this out this week. I went to Lardo (who take great care with their beer program) and I had a pint of Crux IPA. Then, I went to Henry's and ordered the same exact beer. What Henry's poured was a little too warm, flat and had that terrible metallic flavor to it. The Crux IPA is an excellent IPA, but what Henry's poured me tasted yucky. I remembered a couple months ago I ordered a Dogfish Head 90 Min IPA at Henry's and I sent it back because I thought they had brought me the wrong beer. They brought me a new glass, and it still tasted like crap. I'm not sure what is going on at Henry's with the beers, but something is seriously wrong. And the service is just so slow. I watched carefully and realized they are just simply understaffed. Anyhow, I've shared these thoughts with my friend who lives across the street at the Indigo, and he is a beer lover. He totally agrees with my assessment, and we have both decided to boycott Henry's because of the crappy beer. Maybe I'll go back in a year or so and hopefully they will have a new General Manager by then or something. It is a shame, because it is a great location.
(1)Melvin T.
Solid 3.5 stars. I went here for my birthday with a family party of 11 guests. Made reservations and table was ready shortly after 7PM. This place is cavernous and busy. A nice place for a special outing and comfortable familiar pub eats. My favorite dish here is their gorgonzola fries. The gorgonzola cheese sauce is delectably rich and sits atop perfectly crisp waffle fries. $10 is a bit steep for a french fry app, but the taste is well worth it. The Happy Hour price is cheaper, but since we had kids in our party, Happy Hour was out of the question. Prices are kinda steep for the generic pub offerings of burgers, sandwiches, and pizzas. Henry's also has Asian style entrees, but if you want Asian food, what are you doing here? They were flirting with Screen Door prices, and once your prices are in that range...I might as well wait at Screen Door. Much of Henry's app menu is $8-$12. That is not very conducive to ordering multiple apps to share with your party considering the entrees are in the $13-$18 range. The beer selection is daunting, but that is a good thing. I particularly loved the Dark Cherry Stout. That is one of the best beers I have had this year. The service was friendly and very accommodating for our large party. Based on the beer and the gorgonzola fries, I would no doubt rate Henry's a bit higher. However since I love the beer and the fries I would no doubt return (sans kiddos) for the more appropriately priced Happy Hour.
(3)Staci F.
Came here for our last night in portland because we heard they had ana amazing happy hour. It was pretty good. The gorgonzola fries were amazing!!! The rest was kind of just good bar food. But the atmosphere was great an the happy hour deals were pretty cheap. We were stuffed to the brim for $20.
(3)Victoria C.
An average place to grab drinks or happy hour snacks with friends. Typical. Nothing to write home about.
(3)Erick M.
If you didn't like your last beer, just pick another! So Many Choices. I came here during happy hour. Tried the gorgonzola waffle fries because everyone seemed to enjoy them. They were good, but to go with my beer? I'd choose another appetizer my next trip here.
(4)Alex L.
I love the happy hour menu and the atmosphere is good but sometimes the services is slow. Once we got a server to notice us, the service was great but it took almost 10 minutes which is a bit slow. I am giving them four stars, but only because of the slow start...
(4)Oladoa R.
The Gorgonzola Fries are absolutely delicious! They are like fries in a kind of waffle shape drizzled with plenty of warm Gorgonzola sauce. This is the first thing that you should order! The sandwiches and burgers are good, but perhaps a little bit overpriced. Excellent staff and a nice, large building with clean bathrooms. The lighting is a little bit dark, but nothing worth complaining about.
(4)John F.
Very large with both downstairs and upstairs areas to eat. The bar upstairs has a pool room with thee tables. I oredered yhe Gorgonzola fries for $5 and had a beer; they have over a 100 on tap but push other drinks upstairs. Very classy.
(4)Brian J.
My gf and I were on a personal pub crawl through Portland and saw that we should stop here. Over 100 beers on tap, and many are rare to be seen on tap. We sat at the bar during their happy hour and had a few. The bartenders were very friendly and attentive. We decided to have something in our stomach's for our pub journey, so checked out the Happy Hour Menu. The beer cheese soup sounded interesting so we ordered one. It arrived quickly and hot. It was fantastic. We ordered another one because it was so tasty. I wished it would have come with a small roll or baguette to wipe up the remnants in the bowl. It was that good. Another cool thing about the bar is that they have a frozen section on the bar top that wraps around the bar, which is meant for your beer to sit on so it stays cold. I've never seen that before but thought it was neat. A couple of days later we came back to have more beer and dinner. We chose a cocktail table in the bar because the bar counter was full. We were about 10 minutes early for happy hour. Our cocktail waitress got to us and got our beer orders. When we were ready to order she advised my gf that she would place our order into the kitchen in a few minutes so that my gf's Mac and cheese order could be on happy hour price. We were cool with that. I ordered the prime rib. I don't think it was worth the price I paid, but it wasn't terrible. My gf enjoyed the Mac and cheese.
(4)Matthew M.
Henry's Tavern is a must-visit when downtown. The classy yet inviting environment perfectly compliments their delicious food. I had the spare ribs, beanless chili (my stomach was thankful), and The Abyss double imperial stout they had on tap. All in all a 5 star time.
(5)Abbie H.
Went to Henry's today to catch some Sunday football and enjoy happy hour. The selection and prices for happy hour are so great! For $26 we had orange chicken, seafood cakes, prawns, artichoke and spinach dip with tortilla chips, and gorgonzola fries!! Also included in that bill was one soft drink. All of the food was wonderful and the portions were nice and big. We were able to get a table right in front of a big TV and the servers were more than happy to change channels if we asked. I've been to Henry's a few other times and have always liked it. It is definitely super packed on weekend nights and can take a bit to get a drink, but the atmosphere is fun. I have also been there for a big company dinner and the service was excellent and professional. Four stars because we were upstairs in the bar and if we didn't want one of the 4 beers they had on tap we were asked to go downstairs ourselves and get our beer of choice. Would have been nice if the server did that, since they have to go down there to get food anyway. Also, drink prices can be a little steep but the atmosphere is cool so it makes up for it.
(4)Desiree I.
We went for Happy Hour on a Saturday. I was packed, which was to be expected. It was loud, which was to be expected. I tried three items from their Happy Hour menu. My favorite was a Southwest style chopped salad. The baby back ribs were tender, but they were heavily sauced and the sauce was only so-so. The crispy orange chicken was not crispy, but it tasted good. The food and beer menus are large, so there is no lack of choice. I'm sure I'll come here occasionally, when in the area.
(3)Jesy B.
Mmmm, Henry's, I'm mixed about you. I mean, you've got an awesome happy hour. The orange chicken is pretty delish and I heart the gorgozola fries you've brought to my world. And your beer selection, well, it's bordering on overwhelming. I adore the booths upstairs too (since I can never get a table downstairs anyway!). But... well.... I hate to say it, but you kind of attract jerks, both clientele and servers. I've never had a server who seemed to be enjoying their job there - dining room OR bar. Sometimes I feel like saying "I swear I have money, guys, just bring me another beer!". Maybe that's just me. And while your food is good, it's not worth non-happy hour prices. Like I said, the orange chicken is good but so is Panda Express! And no fries, ever, are $9. (But it should be noted, I am a cheapskate).
(3)Scott W.
Great food, fun atmosphere and ambiance, good service every time we have been there. They have a lot of burgers and sandwiches - kind of wish there were more non-sandwich entrees that were more reasonably priced under $20.
(4)Lisa E.
We had a guest visiting from out of town and the only request was that we go somewhere that had halibut. I've only been to Henry's Bar for their happy hour, but was pleasantly surprised at how great the restaurant was. The onion rings are fantastic! The Parmesan crusted halibut was cooked to perfection and the roasted veggies were delicious. I absolutely loved the meal! The mashed potatoes were ok--I prefer creamy to chunky. But they were still tasty. My boyfriend got the Mac & Cheese with sausage and he seemed to like it too. Great selection of beers. Dessert was the freshly baked hazelnut chocolate chip cookies with ice cream. OH MY GOD! Talk about divinely gluttonous! MMMM.... Downside--parking in the Pearl is a pain in the butt. And they do NOT validate parking (Even in their own garage!!).
(4)Tyler H.
I went to Henry's the last time I was in Portland. There are so many restaurants in Portland that I didn't want to repeat, but as I was leaving the Timbers' soccer match, I passed by Henry's and couldn't resist going in. The last time that I ate there I remember having a delicious burger. This time I tried the BBQ chicken chopped salad. It was perfect. The flavor of the bbq sauce and chipotle ranch was insane. I usually ask for extra ranch, but they mixed it with the perfect amount. My partner had the bbq pizza. It was also very good and the crust was amazing. I borrowed some of the crust to accompany my salad. I had the Eugene Brewery Honey-Orange Wheat beer. YUM...........The waiter was attentive enough not to be bothersome, but to make sure that we were taken care of.. Not sure why I'm not giving them 5 stars, but it was close. I'll continue to go there each visit. My favorite Portland (Pearl) restaurant by far...
(4)Brandon C.
We stopped at Henry's our first night in town. Henry's was just starting to get busy and we were seated in a cozy both toward the back. All of us were starved after a day of travel and so we ordered the gorgonzola fries as an appetizer. I was expecting more gorgonzola flavor and less gravy-like sauce but I enjoyed the waffle weave cut. I got the grilled salmon sandwich which was a nice alternative to the usual. One friend got the halibut entrée and said it was excellent. The others got the cheeseburger and another beef dish and enjoyed them as well. I think someone got the banana split for dessert. The service was friendly and engaging. I like the atmosphere and location of Henry's and would definitely go back.
(3)Joseph E.
Good burgers, good atmosphere and a great beer selection.
(4)Leanne S.
Enjoyed a happy hour here while on holiday in Portland. We only tried the hummus and a couple of brews so I can't really comment much on the food. I did however enjoy my beer very much. And...the hummus we pretty good too!
(4)Phil M.
Don't order the rueben. The hummus was awesome!
(3)Liz A.
Stopped in on a Tuesday night before heading to the Crystal Ballroom for a concert -- Even though it looked decently busy for a weeknight, and our waiter had a full section, we were able to eat and be out in about 35-40 mins...service was very attentive...the check was brought/cashed out as soon as we asked. Henry's has the ability to maintain a versatile menu and style of customers. My boyfriend and I were completely dressed down but you could tell it also would do well for more dressy occasions. We ordered an appetizer of 'Housemade Colossal Onion Rings' that of which I'd been craving for awhile - the two sauces that came with were a good mix of sweet and spicy and we had to stop ourselves before we got too full. I got a bowl of Tomato Basil soup - while he was served a Grilled Mediterranean Chicken sandwich w/fries. Needless to say, we both left full and happy that we weren't late for our dessert of IronandWine :P
(4)Sasha R.
ginormous beer menu through which our incredibly adorable server patiently guided us. amazing onion rings -- true story: after the cone of approximately 50 billion rings was delivered, some guy came rushing out from the kitchen with TWO MORE, apologizing that the cone wasn't completely filled. at which point the adjacent table ordered themselves up a cone, too.
(4)Lily S.
Two words made into one describe this place: SAUSAGEFEST. PASS.
(2)Nina H.
This place has a really cool atmosphere and it's HUGE. Service is pretty quick and the drinks are great... but I wasn't a fan of the meatloaf... I was trying to decide between the chicken and decided to get the meatloaf because our server recommended it... meh! But the beer was tasty and I had a good time with my co-workers. I loveeee the Pearl District.
(3)Phil S.
Wait service: great for how busy it is Bartending service: Good for beer and simple well drinks Food: Pretty good Drinks: Generally good Price: About average Ambience: Good for your yuppies and people that want to be yuppies If you're a yuppie, this is an absolute great place to go. So why the three stars? Well, I'm not quite up to yuppie status yet :-( The above rating would normally garner four stars from me, but I've taken one away for bartending service. As noted above, I said it's good for beer and simple well drinks, but let's face it... even my 8 year old cousin knows how to serve draft beer and make well drinks. Anything more than these duties might cause a mental breakdown with the bartenders at Henry's. Allow me to explain: came here twice recently... 1st time: opened a tab, one of my drinks was a long island iced tea, it came back with a lot more than just a "splash" that it should come with (we're talking about a full shot of alcohol missing cause of coke substitution) but whatever, anger level only 1 out of 10. Paid in cash upon leaving... didn't get my ID back... of course I forgot to make sure I did cause I wasn't quite in a remembering mood at the time, but it should've been returned upon payment. 2nd time: ordered some scotch whisky... bartender asks if I wanted rocks, I'll admit... that should've been the first clue, but I disregarded it because I wasn't in a higher level of thought mood at the time... anyways... I get mine straight up cause that's how I roll... but for my friend, I asked for a hint of water and to make sure he knew what I meant, I also said, "just a dash of water" for his. So I probably shouldn't have used cooking terms because not everybody knows how much a "dash" is. Anyhow, the bartender proceeds to water down the scotch enough to turn the deep amber color into a piss-like Heineken color as I grimace in horror... anger level 7 out of 10. I just relived that moment while typing this and docked off another star. In all honesty, I'll still go back to Henry's, but I won't order a drink other than beer from them again. Or maybe I should order a rum and coke... maybe I will ask for just a splash of rum and then request a dash of change for my $2 bill. Then I'll leave a real pinch of change for a tip. Wow, that'd be nice... anger level would be 0 out of 10 if that happened
(2)Andrew M.
I've been to Henry's twice now and each was a completely different experience. Visit #1 was with a bachelor party group and our stop at Henry's was probably venue #5 or 6 on a brewery/pub crawl across greater Portland. Needless to say the details of this visit are a little foggy. I will then skip forward to my most recent visit. Visit #2 was a more laid back dinner date. The place is really big, with a large main dining room, and upstairs lounge area, a large bar area in the back, and patio seating off of the bar. The place looks really nice too, it's located in the former Henry Weinhard brewery. The bar area gets really busy on the weekends. They have a lot of beers on tap. And there is a strip of ice inlaid in the bar that keeps your drink cool between sips... a cool feature. The sausage, apple & blue cheese flat bread pizza I had was good and unique. Service wasn't bad either, though we could've used a little more attention. Overall the food was pretty good but the drinks/beers were rather expensive. I enviously eyed the happy hour menu but we were out of luck at the time. I'd go back to Henry's my next time in Portland, but it'll be during happy hour.
(3)Barbara D.
Cool hang out for the upscale after-work crowd. Great selection of beer (100 on tap). They had white beer....yum. Cool ice rail surrounding the bar to chill your drink, good food selection with a late night happy hour. Henry you're a naughty hottie!
(4)Sean C.
Having walked by the tall, dark and mysterious Henry's 12th Street Tavern building and looked inside the windows, and having heard a word-of-mouth recommendation for it from a frequent Portland visitor, I was mildly excited to get to know it a little better. The mild excitement turned to mild disappointment when I learned that Henry's was just another one of the RUI conglomerate's brands. I visited Portland to get variety, and instead was facing the prospect of a repackaged Palomino. However, my East Coast companions had never been to any of its siblings, so we decided to stay the course. In that light, it lived up to my expectation of the carefully designed RUI bar experience: - Upscale and dimly light decor with reasonable volume, conducive to romance - A bit pretentious (no prices or happy hour pricing on the 100+ beer menu? Come on!) - Cheap, quality (if a bit salty) appetizers: - Barbeque chicken pizza ($3): weak on barbeque as expected but tasty - Crab cakes ($4): mildly impressive - Gorgonzola fries ($3): sinful death by saturated fat, use extreme caution - Salmon stack ($4): uncharacteristically tiny, skip it - The feeling that dinner here would be too classy and rich for my blood In the end, the Standard RUI Maximum Enjoyment Formula applies, which I pass on: (dinner of HH food) + (desire for only one drink) = (cheap satisfaction)
(3)Stefanie S.
Pretentious, and full of drone like bartenders, however, the sunday all day happy hour is hard to beat. 2$ mac n cheese, 2$ salad. And be careful, some of their beers are over 8$.
(3)Rebecca R.
Happy hour all day on Sunday!!!
(4)Dima R.
Wow!!! First time here and I loved it ! So good bartenders and a lot of beer !!!
(5)Mike K.
I've been going to Henry's for about a year now and have always had good service and the food for the most part has been decent. Tonight the spinach artichoke appetizer was luke warm and not fresh, it tasted like it was sitting in the back for hours. The southwest chicken salad had a ton of BBQ sauce and the chicken was rubbery, tasted like it was microwaved. They removed the soup from the Happy Hr menu and for a cup of soup, not a bowl, a cup was $5! Between the 2 salads, 2 cups of soup, spinach dip, and 2 iced teas the bill came out to $52, overpriced for bar food with no alcohol on the bill. Won't be going back here for a while if at all.
(1)Long P.
This place is poppin' on a Saturday night. And the wait is horrendous if you don't have a reservation. Order the GORGONZOLA FRIES. Had the BBQ CHICKEN (w/ mac & coleslaw) and FRIED RICE, which were both surprisingly good.
(4)J M.
Dark and unfriendly place. Sister and I shared the beer sampler which, while the pours were generous, ALL of the beers were absolutely terrible. We sent the thing back. Would not eat here as most people were in the bar and they didn't appear to be eating either. Save your money.
(2)Joanne N.
We've been to Portland twice, and have eaten here twice. Both experiences were very good. The service is wonderful. Staff are very attentive and accommodating. The food is not breathtakingly outstanding, but there are a variety of choices and are consistently good. My husband likes their fish and chips, I enjoy their flatbread pizzas. Best of all the prices are reasonable. They have $9 lunch menu- with large portions. And a decent $4 kids menu. Extra credit: The atmosphere is nice, bathrooms are clean. Overall this is the place to go with a convenient location, a consistent menu, and reasonably priced food. Will probably visit again.
(4)Mike Q.
Awesome food. Gorgonzola fries are exquisite. Lots of beer on tap.
(5)Belange H.
Loved the number of tap beers they offer here! The spinach dip was also divine. Not too cheesy and a great snack to wash your beer down with. We didn't have the chance to sample the other food items but it looked good being served to the surrounding tables. The only gripe we had is that it was really dark in the restaurant at night.
(4)Jennifer H.
Food is average (Caesar Salad) to good (chicken Satay) but prices are pretty high. Go for happy hour and the price out ways the lack of flavor of the food. Don't go for happy hour and the average food is disappointing.
(3)James S.
$9 for a Jameson? Then waited ten minutes for the waitress to bring me change in $2 bills. I hate her. And their $9 whiskey shots.
(1)Erik A.
Henry's Tavern has a few things going for it, like the classy decor, convenient location, and the list of at least 100 beers. But it always lets me down just a little bit. The beer list, for instance, should be incredible. But it's not really that remarkable. When I can walk a few blocks to Bailey's Tap Room or even up the street to Deschutes and find some really amazing selections, I want a list of 100 beers to really catch my eye. There should be some agonizing decisions about what to order, and not just a list of the most popular, ubiquitous 95 microbrews and a few fairly common seasonals. And I don't want to pay almost $6 for a pint. And the food has disappointed me several times, as well. It's overpriced and tends to be bland and unexciting. I do enjoy their hummus plate, and they've got some pretty tasty soups. But yesterday I tried their Gorgonzola cheese fries, and they were boring. Boring and expensive. But it's pretty inside. The place has a great atmosphere, is very popular, and I've never had a problem with the service. I suppose it's a good place to bring somebody who's fairly new to good beer, but immediately after, take them to one of Portland's other amazing beer spots.
(3)nancy s.
Came here a couple times with two completely different ambiances. The first was at the bar during the weekend, which was hectic, busy, but fun and full of energy!! They have an amazing drinks menu drinks. The service that time was a little slow, but considering how crazy busy it was, it was understandable The next time I came in for lunch. It was during the middle of the week, the place was empty, which explained the speedy and efficient service. I got a veggie burger with gorgonzola fries. Being a vegetarian, I don't know if I would recommend it to other vegetarians. I wasn't a big fan of the veggie burger itself, but those gorgonzola fries were spectacular! I will probably be coming back for drinks and gorgonzola fries from now on!! Overall, a good experience, good service and reasonable prices.
(4)Crysta L.
I want to really like this place but I can't quite convince myself! There were some missteps in service and how a couple things were handled so that really affected how our experience was. I DO really like the beer cheddar soup and the burgers were good! Great beer list.
(3)Stephanie P.
We are from Seattle and were looking for a good place to eat for a reasonable price. My husband and me shared the bbq ribs and bbq chicken. They were delicious! They came with col slaw and Mac and cheese, everything was great!
(5)Nic F.
Went for happy hour and it was great. Service and food are A plus. Inside decor is up to date and a nice place to enjoy as well as an outdoor area too. All the way around a great place. If you love beer, this is the place with over a hundred beers on tap. If you haven't you should.
(4)Kathryn L.
This place always seems busy when we're walking by, so decided to drop in just for drinks. The three bartenders were kind, let us sample some of the microbrews that are notorious in Portland, and joked around with us; they were a lot of fun. This place seemed a bit pricey for what you get. Mixed drinks as well as shots were $8 each. So that drops it down to three stars for me.
(3)Justin N.
1 star for knowing how to make a caipirihna 1 star for having one of the best swiss burgers anywhere 1 star for having a bar continuously full of gorgeous women 1 star for the massive beer list 1 star for an awesome wait staff (always been great) -1 star for the fact they close at midnight, it's just insane. There are lines of people out front (talking the bar area) and they are closed...I just don't understand it. Other than that, I really like this place (and I am the type who is not into the whole pearl experience).
(4)Angela B.
The best time to go to Henry's is during the summer where the outdoor patio is bustling with the uber-trendy-hotties of Portland. The indoor bar is too dark to actually see your food (or the hotties) so if you are smart and lucky you will show up early enough to head outside and snag primo hottie-spotting seating. Try the lettuce wraps on the menu...they are some of the best ones in Portland. The crab cakes are pretty decent and the pizza...well...after a few beers its pretty tasty. Before the beer...no comment.
(4)Grace K.
OVER 100 BEERS ON TAP. And - - one of them is the outstanding "Laurelwood TreeHugger Porter". To say I fell in love with this beer is an understatement. This place earns top status w/ me just for that introduction. We had dinner here with another brewer - the main man behind Ninkasi Beers. (Incidentally, Ninkasi has the most number of beers on tap at Henry's - FIVE.) I tried their Tricerahops Double IPA and LOVED it. If you guys know Belgian beers, then it's comparable to Delirium. DELICIOUS but be forewarned, it's strong. I was sipping happily and before I knew it, the room was getting blurry. You can learn more about their beers here: ninkasibrewing.com There's a bar area and a separate restaurant. The bar is loud (as it should be), packed (as it should be), and the bar has a trim around it made of ICE (to keep your beer cool). Perfect. For dinner, we ordered crabcakes for appetizers and it was decent. I ate entirely too much of the superb sourdough bread they serve here. Our entrees were scallops and cioppino. Both were off the "Daily Seafood Special" menu, and while the scallops were good, the cioppino was better. For an entree, the price was rather low at $18, but then I found the serving to be rather small, too. Our server had said that she hadn't seen anyone leave any in their bowl - and I eventually discovered it was because there really wasn't much at all. It's snack-size, not entree-size, at least not in my world. The atmosphere is fancier than what I would normally expect out of a "pub" - and service was very pleasant from hostesses to our server. In Portland, like it or hate it, this place is a landmark and staple within the city. Why we can't have something like this in San Francisco, I will never know! Did I mention over 100 beers on TAP?!!?
(4)Katrina W.
Hi Henry's, Here we come again. This will be the third year running that we've visited your fine establishment for a company-related holiday party. We generally sprawl out upstairs in the billiards area, and your staff has always been considerate, conscientious and consistent, despite the fact that on a few occasions, parts of our crowd may have been the opposite of those things. Your snacks are pretty alright, your drinks are stiff, and your space has personality. Even the parking underground is fine, though getting back to the car can be a bit of an adventure after hours. On a personal level, it's not my scene, but as a quasi-professional venue, it services splendidly. So, fyi, we're rsvp-ing for this evening. I'll do my best to remember my plz and thx.
(4)Jackee K.
I did not like the Gorgonzola fries, so much so that I actually sent them back (I never send things back). However, they were super nice about it and replaced the fries with a DELICIOUS burger. I think it was called the Kristina? Anyway, I also had a beer sampler thing, which was spectacular. The atmosphere was great, and the service was spectacular.
(4)Edward S.
Henry's has a very nice restaurant dining area coupled with a very cool bar area with numerous great beers on tap, great place to hang out with friends at. The Texas BBQ Burger was actually very good, despite me being able to eat only about half of it because it was so big. Service was great, even with the restaurant being so crowded on the night we went. I would recommend this as a must do for any pub lovers visiting Portland.
(4)Stephen C.
I have to say that I like a lot about Henry's, but greatly dislike certain things. What do I like? - The happy hour food is pretty cheap, especially considering how delicious it is. - The drinks are great. The pear and raspberry ciders are fantastic. I have to remind myself that they do have some (although probably very little) alcohol in them, or I would probably drink myself into a stupor. The bartenders also mix great drinks, whether it be a mojito, long island, or my favorite, an old fashioned. - Overall, the food is quality. Those are the things I like. I do not like the atmosphere of the bar, especially on friday and saturday night. Too much awesomeness, if you catch my drift. The wait staff also frustrates me. They can be forgetful and uninterested far too often. But even those two things don't stop me from dining in from time to time.
(3)Mike G.
I travel to Portland a few times a year for work , Henry's is a must when I'm in town. With over 100 beer's on tap, yep that's right 100, how can you go wrong ? Henry's even has a ice rail that surrounds the whole perimeter of the bar to keep your drinks cold, in case your sippin' your drink. But when your on the company's tab, keep it comin !! Food is very good. Underground parking is available... " dude, where's the rental car ? "
(4)Brooke M.
To start off I will say: Huge beer list. While I only tried two of the different kinds they were both very good. The food was also very good. I had a flat-bread while my two friends got items under the "Wok" section. "The best fried rice I've ever had" was said at some point during the meal. Very friendly and attentive staff. Can not compare to any other venue in Portland as this was my first, but was just as good as anything I've had back home.
(4)Tanner H.
This place sucks. The food is alright. Bland at best. The people are mainly OSU/UO fraternity/sorority types that are attempting to act cosmopolitan. Not a whole lot of sophistication for all the pomp and circumstance. I give it two stars for the the pool room ustairs.
(2)Michelle B.
Pleasantly surprised! The acoustics and the lighting in this place make for a great dining experience even if the rest of the decor is lacking. We stuck to the basics on the menu and had a tasty cheeseburger on a toasted onion bun, delicious beer and cheddar soup, and a nice gorgonzola pear salad. Maybe not the best place in town, but a great place to grab a solid lunch.
(4)Ninihada C.
Visited Portland this weekend and some friends took us to Henry's. It's a HUGE place and it was so packed we had to sit at the bar upstairs. i had a salad with lemon anchovy dressing and chicken, and hubby had chicken BLT. Both were tasty and what was expected for a larger style restaurant like Henry's. Ill go back with a large group of friends.
(3)Devon D.
Another nice late night happy hour. Unfortunately there are no drink specials, and cocktails are about $7.50-$12. It's a tough squeeze to get a group of friends at a table, as it's always packed and happy hour doesn't extend to the patio :( BUT gorgonzola cheesy fries and macaroni for $3 a piece? yes please.
(3)Brian R.
I love this place. I bring just about every out of towner here for dinner, lunch, drinks, whatever. They have a super exhaustive menu, a massive (truly) beer selection and it's just about always busy with "professional" adults. The only downside to the place that I can think of is that they close at 12:00 on weekends. A little early if you're planning on holding down in one location.
(5)Dena P.
From what I remember Henry's is a pretty cool place to hang out. I once had to stand in line to get in though. They do have a really cool upstairs area where you can play pool. I remember they had a huge outdoor area to sit when it's sunny out. Henry's is located in a great spot in the Pearl District in Portland. I don't remember eating at Henry's but as far as night life goes, Henry's is a great place to visit.
(3)Kim C.
Love love LOVE this place when I actually go. HAPPY HOUR +Hands down best tasting happy hour food (every time) - Can never get a freaking table! (this is where planning ahead comes into play) LUNCH +Great and affordable lunch +Great for business lunches for a small group (3-6 people) +Great place to meet someone....that most likely has a job & is attractive I tell a lot of people new to the area about Henry's. It has that close-in, exposed brick, cozy, beer drinkin attitude mixed with urban yuppy classiness. You can't miss...unless you can't find a seat.
(4)Shannon A.
Great food, great drinks and even better happy hour!
(4)Izzy N.
I came here more for nightlife rather than dining. We came here to start drinking on a saturday night probably around 9pm. Guys in suits stand outside to check your ID. I thought this was a "tavern," not a club. I didn't like that already even though I'm legal. Inside is dark and busy and definitely borderline meat market. I went up to the bar to buy a drink and was never acknowledged, granted they were busy pouring drinks and organizing shit but at other places I'll get a "be right with you" or "what can I get you?" Bartenders are great at multitasking. Not these ones, and you'll be ignored for a long time. After about 5 minutes we left. I don't know if I'll give Henry's another chance, if I do- maybe I'll try a weekday and it'd be my last choice on the list. You can get better service at a busy danky dive.
(1)Andrew S.
awful chain atmosphere. cheesy customers. clique, and expensive .. sure the list .of beers is long but that is not enough to get me back into this place again.
(1)Ben O.
Best Mid-Western Hamburger since (the real) Detroit's London Chop House 'Pancho Burger', c. 1970.
(4)Thomas N.
Good burgers, scrumptious gorgonzola fries. They have a large selection of brews on tap. Love the atmosphere, from the outside it looks like an upscale expensive restaurant, but the prices are really fair for the quality and quantity of food. Great place for casual dinners or even dates.
(4)Jim S.
Henry's is a fun spot. The bar gets pretty crowded, but it's a big place so you should have no trouble finding a spot. The food was just okay, but the beer selection is fantastic. The place lacks personality, but the beer selection is worth a visit or two.
(3)Tiffany T.
I liked this restaurant but it almost had a chain feel about it, it's just a little too manicured. The decor was attractive, posh, and the lights were down low, a little too low for me (I had trouble reading the menu) but probably great for date night. I had the orange chicken as I'm not a big meat eater and it was really good, the orange sauce was zesty and it was served on a bed of steamed rice. My husband had a burger used both hands to eat it. He enjoyed his meal! We got the fresh baked chocolate chip hazelnut cookies for dessert and they were sooooo divine. Melting chocolate chips, fresh from the oven smell and wonderfully warm. We took some back to our hotel room in one of their cute little take out boxes. Those cookies didn't last long! I would eat there again!
(4)Don B.
Very large bar restaurant, full of big groups, big screens and a wall of taps of all good things beer. Met a friend here for a few drinks - despite the size of this place and crowd that gathers here post-work hours, we got very good, personable service. She checked up on us frequently and we never felt like we were forgotten in our tiny table off to the side. They definitely cater to the famous Portland beer selections, so you're not missing out on anything here. This is probably the most "commercial" looking bar I saw in Portland, and it still felt like a friendly, unique place. I'd head here with a big group, or to watch the big game, or even just as a meeting point to get an evening started.
(4)Rob W.
Awesome happy hour! Love the open air bar one the first floor and billiards room upstairs . Many flatscreens and a large sceen projector on both floors.
(5)Denise M.
We used to go here all the time because we loved the food. Then, about a month ago, we went in and they changed the menu. Maybe a new chef? They no longer offered one item we always ordered (roasted chicken). I also always got their southwest chopped chicken salad. This time chicken tasted rubbery, like it was from those precooked packages bought at the grocery store. I do want to mention that our server, Chloe, was great. She was friendly and suggested some great beers.
(2)Jeremy S.
All we had were drinks prior to our dinner reservations at a different restaurant. The drinks were good and strong and the live music was great. As far as I could tell the atmosphere was fun, and everyone in the place was having a good time. The servers were attentive as well.
(4)Tom S.
We had family in for Christmas and decided to do Christmas dinner here based on some past experiences. We were seated quickly, but was told the kitchen was 40 minutes behind. They offered us some complimentary soup while we waited. Out table was near the kitchen, so a bit loud. Also got to see some people's meals sit out ready to go for an extended period of time. It seemed that there was only one person getting orders ready for the wait staff instead of the needed two. The kitchen seemed to have no place to put the orders as they cooked them. Overall, the meal was decent, the best thing was the pizza my son had. I think that the place is a bit overpriced for what you get. In my opinion, the bar is really overpriced. $10 for a small cocktail.
(3)Kelsea O.
The food was great and the tap selection is large! My friends and I went to lunch on valentines day and had Jillian as our waitress. She was wonderful! She gave us honest opinions about the menu and we were all were satisfied with our meals. I would definitely recommend Henry's! The service was fantastic and the food was delicious!
(5)Lauren C.
This place is meh. I should have known better when I saw how empty it was, but I was tired from walking Powell's with an armload of books and just wanted a quick meal. I had a mediocre glass of Malbec and a margherita pizza that was good on toppings but had too much crust on the edges. There are probably many better places to eat in the Pearl District.
(3)Kelly H.
This place was amazing! We were in Portland, OR for an ESA convention and needed help finding a grocery store and this sweet young lady named Jillian helped us tremendously. She took great pride in her job at Henry's and invited us to come and eat on her shift.... So we took her up on it!! Her service, the atmosphere and food was wonderful!! Would highly recommend this place to dine!!
(5)Joe Y.
After Deschute's, we walked a few short blocks to Henry's Tavern, which is a great beer bar. They have a HUGE tap list, good prices, great happy hour prices for food, tons of seating including lots of tables outside. We of course took advantage outside and relaxed with a good view of the block. We drank the Boneyard IPA which is so good, Boneyard Triple IPA which was amazing...very strong but very good, and Hop Valley Alpha Cenuari Binary which is a mouthful just to order and not even worth saying all the words..good but nothing special. Henry's is right in the middle of the downtown area, and their beer list is just sick, so I must say I highly recommend this place.They have a few locations so if you want to check the current tap list ensure you have the right location..
(4)Marc K.
Really enjoyed this place. I ordered the "best burger ever" or whatever it was called- a stuffed burger. It was definitely awesome. My girlfriend ordered some grilled chicken salsa type salad. Also very good. My only complaint (and reason for 4 stars instead of 5) would be the $15 for the burger, but I guess you are paying for the scenery and the "scene." Would definitely go back.
(4)Joleen D.
Horrible Management! Don't expect much from here, a business is only as good as its management. I was treated horribly after a complaint and will never go back.
(1)Monica J.
Here I am traveling again. Had a burger and a beer here. The beer was wonderful but the burger just didn't hit the spot. I had a burger from Burgerville earlier today and it was tastier. I would come back for the beer selection.
(2)Martin G.
Best Burgers in Portland. I ordered the Texas BBQ burger and friend ordered Hank's stuffed. Awesome!
(4)Chris H.
Why play every NFL game on TV in the bar and NOT put on the volume??? Instead, play some weak 80's elevator music and watch us leave.
(1)David C.
It's pretty average in all respects. The service is friendly, as you would expect. The food edible and good in some regards, but nothing too north of that on the whole. The atmosphere is what you would expect, chain restaurant mould with a few tweaks to make it a "tavern". There isn't too much that Henry's does poorly but the exact same can be said for what it does excellently. Again, it's pretty average in all qualities, traits, and characteristics.
(3)Taylor W.
I feel as if I have been here a million times, both for dinner and happy hour. I feel as if it's the place people like to go that do not know all the amazing other restaurants that Portland has to offer. It is in a central part of town, easy to get to. Let's start with the good. On the HH menu, Gorgonzola cheese fries and sushi roll. Very good and the fries are what I hear most people raving about and I would agree. The beer menu is huge and when you are in the bar area you can see the crazy amount of kegs. There is lots of space here so great for large parties. All other food is just okay. I believe they are owned by the same company who owns Stanford's and Portland City Grill so it has that same feel: low lighting, exposed brick .... You know the drill. During Happy Hour it is somewhat insane to get a table and people become like vultures and hover around if they think you are done. I mean I have done the same thing so I should not talk, but hey I am playing the game. If you have not been here .... Well you may be the last person in Portland to say that. But either way, You are not missing out.
(3)Robert H.
I'm a cultural explorer who escaped the Midwest and traveled. I've always lived in the older neighborhoods of cities in structures more than 50 years old. Never lived in a split level or a freestanding house without a basement. Everyone is an individual, but I'm not sure the Henry's crowd is my crowd. If you put this in Minneapolis, for instance, it would be considered genius. It's part of a multi-state operation, which also owns Stanfords, a slightly less hip operation. I'm all for well managed, profitable and quality, all required for economic sustainability. A non-survivor, the Ripe Empire, mastered quality only, but they were a huge influencer on today's Portland individualistic small business food world. I would say if you are visiting Portland from the Midwest, our 'burbs, or you are more comfortable with mass culture, Henry's is a reassuring spot, one of the best and most well executed for that in central Portland, East, West, and North. The staff is excellent, especially facing the crowds the spot draws. Crisp service even when slammed. They could speak knowledgeably about the character of, or suggest among, their huge numbers of beers on tap, most regional. The happy hour food is good and fairly priced for the quality. They do incorporate local quality ingredients where possible. One of the greatest attributes of the space, broken up into several levels connected by stairs, is that it is one of Portland's finest building reuse projects. It was an old brick brewery, so curious to imagine what it was like then! So many cities just level industrial buildings, but this one was 'quaked and cleaned. Weekdays professional downtown crowd. Game days, Timbers madness. Anytime, Portland's version of a reassuring place for our great American non urban-identified crowd.
(3)Stephanie K.
The outside patio is great. The food is just as great. I did not have any alcohol so I can't say much in regards to that. I had an amazing salmon lunch special that was only $13...SO FILLING and a HUGE portion. For the price I was only expecting a few ounces but it turned out that it was a full size salmon portion. The service is efficient and friendly. The hostesses seem to be more interested in talking with each other than greeting customers, but it's overall a great downtown portland pick.
(4)Jana C.
1862... the old Henry Saxer Brewery that German Henry Weinhard bought and took over is still there.. in the form of Henry's! This industrious dude (who once even lived in my hometown) started his career in Stuttgart (home to my own cousin) before crossing the Pond and building his trade. Fun bit O trivia: in 1887, Weinhard offered to pump FREE BEER (mmhm) into the Skidmore Fountain, but the city declined.. chumps! History lesson (Jana's way) concluded. One of the most fun, raucous, and dealworthy HH known to man.... just love their variety on a surprisingly 'full' menu for HH, and the beautiful, beautiful, LOOOOOONG bar inside.... Not allowed to eat outside if taking part in HH. I've learned the sad way before... but having waited so long, wasn't willing to save a few $ for prime butt-parking real estate. PS It was here that I renewed my love for mac n cheese, and tried for the first time ever Maine's Seadog Wild Blueberry Ale... how to find this stuff in the Bay?
(4)Raven R.
Lovely upstairs pool tables Nice drinks Good prices I liked it a lot and I am glad we went here. I recommend it for drinks with close friends.
(4)Rayna A.
Oh, if these walls could talk...four stars because they can't! Kidding. WHAT'S GOOD - THE BAR: HH has served many of purposes, but to mention just a few: (1) Get hopped up on hops - yummy IPA (2) Feed my beer with gringo sushi, burgers, cheese fries and ice cream on the cheap (3) Shrinking in a booth for confession w/ my bestie (4) Cocktails and cackling in [our] corner - if I don't laugh here til my stomach hurts, we don't go home. (5) Refueling after Race for the Roses (6) Heist internet outside on a sunny day - I didn't. Bad, don't do this. (7) Lounging before launching (8) Catching some ball on the big screen I love that they do HH 2x a day! This means I can fit in at least one visit per trip. The scene fits my girl bonding needs. I can come here in yoga pants, jeans or a dress - no one is tripping. Mixed crowd reminds me of the East Bay - occasional eye candy. It can be dark and kinda sexxy I guess depending on who you go with. Like I said, I go with my bestie - she's like my twin and happily married. REGULAR RESTAURANT: Seafood pasta, ribs, burgers, cookies a la mode and floats were all pretty good. Big booth seating for groups. Better place for kids than Portland City Grill. I discovered their burger on the regular menu and really enjoyed the bun, but it didn't make my best burger list (those reviews are in my que). The HH burger is different, inferior, but good for the price. Bottom line, unless you need to sit down with some kids, I'd just hit up the bar during HH. NOTE: Some of the non-HH items are similar to Portland City Grill, but a bit cheaper. I don't know for sure, but seems these two are under the same ownership or part of the same chain.
(4)Elizabeth L.
Craving the hot and passion drink, why did it come off the menu? Thanks Kelsey for trying.
(2)Robert M.
I will never come to Portland without going here. It is a perfect blend and vibe for any traveler. The food is as wonderful as the bar is spectacular. Just try to order a beer they don't have. Happy hour menu is a must. Brunch is excellent n
(5)Tim M.
Good food at a pretty good price. No wait during a weeknight, large bar next to the restaurant. Worth a visit, but don't need to go out of your way for this one.
(3)Michael B.
Been here a few times. Love it every time. Great beer selection, bartenders are very knowledgable. Gorgonzola fries are awesome. Food has always been good. Atmosphere is great. This is definitely a go to place
(3)Lucy G.
Admittedly I don't drink beer. We came here because my friend wanted to try Portland's microbrews, and the wait at Deschuttes (or whatever it's called) was 45 minutes long. And we were very, very happy. I got the Southwest Chicken Salad, which was a-ok, but clearly not where the heart of this place is. My friend got the Butcher Burger, and that is what Henry's is all about - meat on meat on cheese on beer! It was perfectly done, I might add. Juicy and delicious. The fennel sausage/apple/gorgonzola flatbread was also great. Also, the decor is subterranean bat-cave sexy, and the service is charming.
(4)Dana R.
Henry's gets five stars from me because, in the realm of comfortable, clean, well-appointed sports bars, it reigns. I have been there several times and never been disappointed. Last night, though, I had exceptional food and service, so I feel inspired to write. The salmon was not only delicious, it was creatively plated with the salmon, potatoes, and asparagus forming a tripod. Well done, chef. I went in to watch the Ducks and Arizona, and I wasn't disappointed because the game was on every TV in the bar. Instead of the audio, though, 80's semi-hits were playing. I asked my server to ask the manager if we could change to the game. She went over and asked the bartender, and he shook his head and said "no." Why, I could not say. A few minutes later, an important-looking guy came out, and I asked my server who he was. "The general manager. Would you like to meet him?" I told him how good the beer and food were, and asked if we could listen to the game. "As long as someone asks to hear it, I am glad to turn it on." For me, that is real customer service. The bartender could take a cue from his GM. Thank you, Winston and Jen. You made last night a pleasure.
(5)Nicole F.
Kind of on the upscale spectrum, but not a suit and tie type of place. Well...unless you're into that. The mac and cheese was unlike any I've had before. Well done, Henry's! The atmosphere isn't pushy, so enjoy a well made drink here and relax
(4)Kristi W.
Used to love going to Henry's weekly until the last couple months. Seems under new ownership and just isn't the same. The staff isn't as knowledgable, very much miss the weekend brunch, and the mimosa/Bloody Mary bar really needs to be layed out better. They added more tv's but removed the homey feel that brought us every week. Now it just really seems like a sports bar. Unfortunately we have found a better spot nearby to hang out.
(2)Brooke G.
Henry's has never been my favorite...I always felt that it was a bit overpriced for what it was. But, I could at least get my favorite beer. Then, they changed their menu and their beer selections. Now it is overpriced and there is nothing special about the food nor the experience. I won't be back if I can help it. There are too many good microbreweries in Stumptown to waste my time or money at Henry's.
(2)Nancy K.
The previous time we came to dine here was abysmal but we thought we'd give Henry's another shot. I was able to grab a reservation easily thru Yelp which was awesome. I had a fig and blue cheese flatbread which was really quite good. I also decided to order a salad - they don't have a side salad on the menu which is kinda a bummer. The hubs had the 1/2 chicken and it was served boneless! That's a mega plus because he is not a fan of messy food. I would really rate this place 3-1/2 stars but the service from the last time we were here was so awful that I rounded down. This time around the service started off very slow but ended up being adequate...not great but just enough to get by.
(3)Lori D.
On 2 separate nights, large-ish groups of us parked ourselves in the bar at 5:00 to watch the World Series. (We're all from the east coast, so the fact that most of Henry's staff and nearly every patron in the bar had no clue the Series was even being played was something of a shock. But with a little polite begging, we talked them into putting the game on the big TV, so it was all good.) Anyway, we had a group of 12 or so each night, occupying the same 2 tables for 4 hours at a time. Many drinks and much bar food was consumed. Nothing to write home about, but overall not bad. (The boys enjoyed the array of beers on tap, and my mango mojitos - plural - were pretty tasty.) We were really happy with the servers, who were funny and helpful and never once tried to change the channel, and who even volunteered to split the bill for us at night's end. Well done, friendly Portlanders.
(3)Caitie M.
I went to Henry's for lunch on a Saturday, 3pm, without a reservation. As suspected the restaurant was empty. Only a few customers. 1 of the 3 hostesses told my friend and I (group of 2) that the only booth available was a large one fit for probably 10 people. REALLY?!? It was the only one available?!? I'm not dumb or blind. This was incredibly annoying as the restaurant was empty, and all tables were available. She reluctantly offered us a Half booth table when I said no, but did so with major attitude. I love Henry's, and the wait staff was decent enough. But every visit it seems the mass quantities of hostesses cannot seem to muster any kind service, a pleasant demeanor, or offer any common sense. They are snotty for no reason (come On, you're a hostess who dresses inappropriate for food service) I won't be back until they fix this problem and hire kind hosts/hostesses.
(1)Jensyn H.
I've only been to Porland three times, but every time I have gone to Henry's. It is centrally located, the ambience is perfect for hanging out, the food is tasty and the drinks are amazing! I love the gorgonzola fries! I'm pretty sure I've ordered them every time!
(5)Leslie P.
Four of us grabbed a late night dinner here right before heading home. Around the table were buffalo chicken wings, fried chicken & waffles, cheese fries, mac & cheese, calamari, steak salad, and two burgers. I don't remember the burger my friend had, but the one I ordered was Hank's Stuffed Burger. The patty was stuffed with cheese and peppers. On top of the patty was more cheese, braised onions, lettuce, tomatoes, between brioche buns. It was very good, and juicy. I was only able to take a bite or so because We had so much other food. The others were good, but not amazing. The mac & cheese that my friend & I made the day before was better than the one here. The fried chicken was good though!
(4)Jake W.
Overpriced. Service was not very good, waiter made several mistakes and was not very attentive. Food quality was sub bar for the pricing. Poorly cooked food ended up making some people in our dinner party ill. This place is in an upscale location but they dont offer than in anything but their pricing, the food and service was nothing special, wouldn't recommend.
(2)Jenni L.
A great place to come for dinner, an even better place to pop in for happy hour. Everything I've tried on the menu has been delish but I usually stick to a jalepeno pear walnut salad and a share of the rockstar spinach dip. They have a ton of beer to choose from, lots on tap, and great mixed drinks as well. If you're feeling like lipstick and pearls, try a Lavender Cosmo. It's girly, unique and delicious. I can't say I've always been happy with my server, the girls are sometimes the opposite of warm, but I can't really blame them for not being exceptionally friendly after a long day in such a busy place. If you're popping in for lunch or dinner, try the patio seating, it's lovely and provides an excellent setting for a good chat and people watching after a long day of running around the city. Parking is easy to find in the Brewery garage. Great place to go with the girls for a few drinks but stick to each other like glue, there is almost always a few guys on their own at the bar on the prowl who are single for a reason.
(4)Jeff W.
The food is ok. I had the burger; it was not the best. The calamari was good. It had a nice selection of beer on tap. The bartender was nice and attentive I would have given this place more stars but the burger was really not that fantastic.
(3)Michele M.
Our last meal before heading home to HI. Love the history behind this place. Old brewery of Henry Reinhardt. We ordered a few appetizers to keep it light: 1) Spicy tuna roll: Dressed with a mango salsa which added a nice sweetness to the sushi. 2) Hummus: The flat bread was the spotlight of this dish rather than the hummus. Crunchy, pizza-like crust texture. 3) Fresh greens salad: Combination of lettuces, arugula and a honey basil dressing. Service was good. Food was tasty. Good location. Great beer selection.
(3)Matthew T.
3.5 stars, not 3, but I just couldn't bring myself to put it at 4. Mainly the half star was from all the great beers on tap. Now I didn't try them all, but many I know are hard to find that I've enjoyed in the past are here. And I've never had celebrator double bock on tap, so that was interesting to compare to the bottled version. But no plastic ram! So sad. Besides all the great beer, the food is fine, but only a few things that really stood out in the descriptions that made me want to try them. You can get a burger anywhere, so what is to get excited about especially compared to the great things in Portland. They need to step it up a bit if they want the food to stand out as well as all the great beer, but considering how many people were here maybe I'm in the minority. One thing that sounded interesting was the manchego and pear salad. But it seemed like they just waved the salad over a block of manchego and hoped some fell in. When you did find some of the cheese it was sliced so thin you weren't sure it was cheese. Manchego is not that exotic or expensive of a cheese now aways, so this was a bit odd. You also had to send a search party out for the pear. The greens, and dressing were very good, but it didn't live up to the billing. The sausage, apple and blue cheese came close to fulfilling its promise. The apple and cheese really worked. The hazel nuts were a nice surprise and added a good layer. But the sausage was kind of flavorless, which should be hard to do with a fennel sausage. Go get some interesting beers but maybe get something more creative to eat down the road.
(3)Amanda W.
Went for the Gorgonzola waffle fries - the sauce is absolutely amazing (and I don't really blue cheese!). The Happy Hour price was a bonus.
(4)Alyssa C.
I've been here a couple times now and Henry's never disappoints to delivery mediocrity. Nothing you're going to get here is going to blow you away. The service certainly isn't winning any awards. Yet time in and time out this place considers to be packed to the brim with all Portlanders young and old, hip and hipster. Why? Perhaps the location - certainly not for the overpriced drinks and food. I guess I'll never know. Example - We came here for a friend's birthday recently on a Saturday night at 7. Busy time - sure, I get that. But not only did we wait 20 minutes for our waiter to take our order and another 30 just to get our drinks - we weren't even delivered water or silverware and had do request everything from these essentials to ketchup for our fries. A few forgettable burgers and sad looking salads later, we left with two former waitresses in our party not even sympathizing with the waiter. At least the have Gorgonzola fries. I suppose that earns them a star.
(2)Liz C.
I went with a large group of people for dinner. The service started off very slow. Took over 10 minutes to receive the beer orders. Dinner came staggered out.They have a large selection of local brews. I stuck to more the blond ales ( all very good). I had the Mac and cheese and it was very good. Tasted fresh and homemade. The Gorgonzola fries were probably my favorite item on the menu. It is a great place to meet up with friends and drink. I would have given 5 stars if the service was better. I recommend this place.
(4)Bob M.
What a great place to hang with friends. Although the bar area is pretty noisey. they have great outside seating in their courtyard as well as a billiards room that is on the upper level that is much quieter. The beers on tap are extensive as well as the many drinks & wines to choose from. I was pleasantly surprised that the sushi was great! I have had multiple items and have been here multiple times, it never disappoints!
(4)Dan K.
I didn't think I was such a fan of this place, but after a year of living in Portland, I always found myself here about once a week. The beer is plentiful, and the food good. This would be a good place for a casual date, after work dinner with friends, or late night beers. When you go I recommend the gorgonzola waffle fries.
(4)Josh W.
Henry's was a good time! We stopped here to have a few drinks after eating dinner a few weekends back. This place is pretty nice in my opinion. Nothing over the top fancy, but it puts of a good vibe. We hung out in the billiards room upstairs the whole time. They have a nice lay out of tables. We were wanting to get some play in, but it was pretty busy and there was no way we were going to be able to. They rent the tables by the hour as well, right around $9 an hour I believe. I've never really seen pool priced out that way, but I guess that's not too bad. I do have to admit they had a great selection of brews on tap, but I was sipping on a Manhattan for my drinking pleasures. This drink was steller. I was paying $6 for "Whisky&7" on my first drink...then a friend who was with us had me sample his Manhattan. Not only was it made with makers, but the bar tender said it has 2x the booze. The $9 per drink was actually worth it. I dont like to pay those prices, but with that much Makers, and it tasting great, I say it was a fair trade. You can tell some people come here to watch sports(quite a few TV's) and eat food, some people come here to sit and drink and enjoy the good times (what we did) and some people come here to get straight shit bagged. The next time we visit Henry's, were going to try and get here right at the start of happy hour. That way we can score some grub, shoot some stick, and bring the experience full circle. Give Henry's a run!
(4)Lauren G.
I just gave Saucebox 4 stars for having good food but poor service. This time I'm giving Henry's 4 stars for having decent food but much better service. My boyfriend and I arrived just in time for happy hour Saturday evening and our server (I wish I could remember her name) was friendly, attentive, and helpful. Initially we thought we must have said something to annoy her because it took a bit for her to warm up to us, but after that all systems were go. The southwest chop salad hit the spot and the gorgonzola, walnut pizza was pretty yummy as well.
(4)Reynolds P.
****SPOILER ALERT***SPOILER ALERT*** 11 Oct 2014 Corporate headquarters in Seattle has RUINED the best chili in town. Some dummkopf decided to change what was A+. New version is cheaper and the quantity is smaller. Beans and water added. WHY CHANGE WHAT WORKED SO WELL? Get ready for the lowering of quality, since the corporation is planning to expand Henry's to other markets. This under the guise of numbskull "corporatespeak" - "consistency" and "brand longevity." Restaurants Unlimited, Inc., the corporate owner, has decided that it's just too darn complicated to let their Portland flagship restaurant figure out their menu items. They've forgotten that the excellence of this restaurant is why Restaurants Unlimited is planning expansion. Too bad, because the staff is uniformly excellent. ..................................................Â.................................... Earlier review from 17 Jan 2014 follows below. Note: Our review is limited to luncheon meals in the bar area (of which we've had m-a-n-y over the years). ..................................................Â............................... We think this establishment has: good service and excellent servers, good food, the best beer menu/choices in Portland, and the best chili in Portland (other menu items have all been fine, but these are our faves). The location is in the center of town, near lots of other attractions - for example it's a block from Powell's and Portland Center Stage.
(2)Justin C.
Well I guess I had higher expectations going into this place. The atmosphere was cozy and alive with energy. That was probably the only positive about this place. Oh and the bathrooms are well kept. That is a plus, but the food and the service is sub par at best. I ordered the orange chicken with rice. I have to say the rice was better than the chicken. The chicken had a very herb like flavor and was very dry the dish was extremely hard to finish. The fries were cold when they arrived. The service was less than stellar. We did not have any utensils to start off with. We didn't get our drinks until 10 minutes later, and our waitress forgot to bring a couple of them. Then when she did bring out the utensils, she set them directly on top of the table. So we had our forks/knives, but no napkins. Probably wouldn't come back here again.
(2)Pam J.
Needed a place to catch the NCAA Men's basketball games and this was a great choice. Got a great spot at the bar and there were plenty of TVs to catch the game. Even better that it was Sunday which meant all day happy hour, $1 off beers and great food specials. Loved that at the bar there is a frozen area to set your drink that keeps it nice and cold! Definitely will be back again for sporting events and other times also.
(4)Geoff C.
Good atmosphere, subpar food, painfully slow service. Usually slow service doesn't bother me much, but when you have to wait 25 minutes just to get your hands on a menu, thats a problem. The beer selection is great and Henrys is a good place to catch a game or meet a friend for a drink. i'd choose somewhere else for a meal.
(2)Renee W.
Cool tavern in the Pearl! We loved sitting in the bar at a table with some drafts and snacks. The hummus is really fantastic and I hadn't had a draft of Henry Weinhard's Private Reserve in years. Cool ambiance and friendly waitstaff. Cheers!
(4)Magicka M.
Okay so this is the typical bar/restaurant. If you come here for some food then go to the restaurant and if you come here for the night life then they have the happy hour and the night scene at the bar. They have a really nice open dining area, but sadly we are unable to get happy hour prices there unless we are at the bar. I totally understand the concept, but it was sad when we had an underage friend who stopped the rest of our chances at the prices. We have however been to Henry's for the Happy Hour on the bar side and it is very very packed!! Not sure if the bar area was smaller or if there were too many people and it felt smaller. To be fair, we did show up during prime bar hopping hours. Happy hour wasn't actually too bad for food and one of the main reasons this bar stood out from the rest was because of it Ginormous selection of drinks. Down side is that they don't serve all of them at the bar and we would have had to gone to the restaurant to order the drink and come right up (or back to the bar). The main reason we love this place is that they have hard cider and I can't remember if they just have more selections or the fact that we are able to get it on tap that makes it better, but regardless this place has hard cider, but this is the drink that causes us the hassle when we are at the bar. Service is great. Prices are reasonable. They have a big selection on drinks. Food never came out bad.
(3)Brian C.
Henry's is a staple of Pearl District dining. A very wide variety of food options and drinks. They have a great happy hour and it runs all day on Sunday. Come here for beer to drink. They have a huge selection from the tap and in the bar they have ice that goes all the around to keep your drink cold. For food, you cannot go wrong with the Gorgonzola Fries. You can get that alone and leave very happy!
(4)Jessica K.
Not my scene but I can't discredit a decent place with such a big taplist either. I can't blame them for their clientele, but it definitely impacts my willingness to visit. On weekend evenings this place is almost unbearable with d-bags and d-bagettes crawling out of limos every hour for their bachelor/bachelorette parties. On the upside for those of you who are not d-bags or d-bagettes, this space is huge, so you can roll with a pretty big group especially upstairs. For best experiences, I recommend visiting on a weekday during their 3-6 happy hour or during the day on Sunday when happy hour is all day. It's a quality selection. Try to get a seat outside if you can, I've had the best service out there, but the inside also boasts a neat space with plenty of seating options. Their large taplist is impressive, but they are usually out of my top two choices. Servers are few and far between so it's not the place to bring indecisive friends who take an hour to order or you might not see your server again in that hour. Beer prices are high for Portland, so you might need to skip eating out for a week or sell some blood before your visit so you can afford them. I do have friends who have a higher d-bag threshold than I do and they love this place, so I know I will have to come back here at some point. When I do, I will have to try their Gorgonzola fries. I can be easily swayed by Gorgonzola, and fingers crossed they will eventually have my first choice on tap, so don't be surprised if someday this review turns to a four. For now, if I'm having beer in this area, you are more likely to find me at Bailey's.
(3)Kailey S.
Came here for lunch and it happened to be happy hour. I got a salad and Mac n cheese and my bf got salmon. Food was good waitress was not. She seemed very unfriendly. Although we didn't try it first hand, the bloody Mary and mimosa bar was really cool, lots of options to put into your drinks.
(4)Finell M.
Stella's stay cold on the icebar rail and the food is tremendous but the atmosphere is the best.
(4)Vi B.
I'll give this place 3.5 (almost 4 stars). The majority of this rating goes to the ambiance, which I like because it's usually bustling with lots of young, chill people (without the dressiness of Departure). Henry's is the kind of place you go to to hang out with friends, be (moderately) loud, and have some late-night and convenient happy hour food. And note I said convenient, not "good." It's not surprising that while the menu is extensive and cheap, the meal is not memorable- I usually have leftovers, which is not a great sign, since I usually inhale everything edible in sight. So don't go here to eat if you're in the mood for something yummy, but instead go here to drink and chill, and to look at all the (kind of, sometimes) pretty people!
(4)Laura S.
Service review! We have been to Henry's several times, and it's always been decent. When we came in last Saturday night, we had a high-maintenance crew. Kids, picky eaters, etc. I told the hostess it didn't matter where we sat, we just needed a good server. BOOM. Helloooo Chloe! What a doll! She was really helpful with suggestions (the brie appetizer off the specials menu was awesome!) and she totally catered to my whiny, overtired kids, who decided to ask for multiple refills of different drinks every two seconds. She was all smiles, extremely patient, super accommodating, and very very adorable. We probably go there once every couple months, and from now on, we will ALWAYS ask for Chloe. Thank you again for the awesome service, Chloe!!!
(5)Tera F.
Left after the first drink. The music is so bad and too loud to tune out. But they do have a lot of beers on tap... If you can bear the music. The drinks and food are reasonably priced... If you can bear the music. It's not good music, like metal, it's the most vapid selection of top 40s. Beer and Justin Bieber were never ment to be consumed together.
(2)John L.
Food was decent. Beer selection was amazing. It's a lively place great for a group of friends to meet for happy hour. Thumbs up. BTW the frozen rail on the bar is one of the coolest things ever
(4)Michelle P.
28 minutes and counting and still no drink. I already walked up and got our menus myself. Can't say I'd recommend you guys anymore. Let's blow this joint and go to Burnside instead.
(1)Bradford D.
It pains me to give Henry's such a low rating. Why? Because I really enjoy going to places like this. I like the atmosphere, the food, the beer selection, the location and the builiding. It's a classy joint and they cater to a variety of types. I just can't give it more than 2 stars because it's so damn expensive. Now, I've been here a few times and am aware of the prices. I guess each time I go I'm hoping I'll have a good enough time to justify the cost, but alas, it has yet to happen. $5.75 for a beer is pretty ridiculous, especially by Portland standards. I can go to any bar in town and get an IPA for $3. So for me, who drinks a substantial amount of beer, has a large tab of solely of beer, I get frustrated because I could have consumed the same amount for half the cost down the street at Deschutes. Ya ya it's my own problem...anytime a friend suggests it I steer them clear. It saddens me.
(2)Amy L.
Love their happy hour. The Chopped southwest salad is tasty and so is the Gorgonzola fries. Great selection of beers everywhere from microbrews to international choices. Cons: hard to find a table, hard to park, crowded and noisy but that's regular nightlife in downtown Portland
(4)Kristen S.
I love this place normally... However the last two times I've come here with my boyfriend we've spent most of our time sitting around not getting any service. Tonight we spent over 30 minutes and were asked once how we were doing. We lost interest and my boyfriend sat holding our debit card in his hand for almost 15 minutes before she even walked by to check on us. I may have to give up on Henry's. Terrible service makes the good food and drinks not worth it
(1)Courtney h.
This was the first place we went to for dinner on our girls weekend in Portland. It was a recommendation of the people at the hotel. The food was great! I had the Fish N' Chips and they were really good! I tore em' up! One of my friends had the sausage, apple and goat cheese pizza. She loved it. My other friend had had their cheese and beer soup! Weird right? but it was really good! The atmosphere is really dark, so we had a hard time seeing each other all night, but over all the food was good.
(4)lisa s.
We stopped in Henry's just for drinks. The bar is huge and the staff was so nice and attentive. The frost on the bar is kinda cool but unnecessary for us since we weren't drinking beers. I docked one star because the fire alarm was going off for what seemed like an eternity...very loud and annoying.
(4)M P.
I love this place! It is my go-to spot while visiting the pearl district. The food and drinks are consistently top notch. It can get crowded on weekends but there is always a place to sit whether up to a high table or bar. Service is pleasant and efficient. Parking is a pain but if you go near closing there is most likely street parking along the restaurant.
(4)Mike R.
So..updated review. I've been here a few more times since my original review and I feel I have to issue a downgrade notice. The food is ok...but compared to everything else in Portland, it is really doesn't stand out...at least not in a way where I would bum a rating up another star. They have a fantastic selection of beer. There is also a good selection of liquor...but I do have to say...it get's pricey here. I was drinking one of my standard drinks which is whiskey with a couple of ice cubes...and it cost 25% more than other places downtown. (-1 star) The service is acceptable. Didn't really have any problems with the service and food comes out fast, even when they are busy. But, and this is just me, there was nothing to make the service stand out and warrant an additional star upgrade. (No change) (At this point I should probably mention that everywhere I go starts with a standard 3-stars and then goes up or down from there.) I do have to mention another cool thing...at the bar they have an ice thing that you can set your beer (or drink) on to help keep it cold...I thought that was cool. Other than that, this is a nice place to go for a Happy Hour and it seems to draw in a large diverse crowd (at least in the bar area). I would not recommend going here with hopes of watching sports. There are two screens that I saw that are pretty awkwardly placed. I will admit I did not go upstairs...so I don't know if things are different up there. So, all in all, it's a nice place to go have a few drinks with co-workers...just don't go overboard, otherwise your bar bill might be a little end-of-the-night surprise for you.
(2)Terry C.
I like this place a lot. Been here a few times. But each time I go in to the bar for HH, IT WAS LOUD, LIKE REALLY LOUD. I CAN'T HEAR OTHERS BECAUSE IT WAS LOUD. But you eventually get used to the place and suddenly scramming at each other is OK. The place was crowded, but that was expected since it was a Saturday night. Luckily we scored a table upstairs so it wasn't that bad at all. The burgers are alright, and the service wasn't bad at all. The chips they serve with the meals are spicy! Not bad at all. The chicken strips are really good i thought and the beer selection is out of this world. They did mess up on my fiancee's mojito, she asked for a mango mojito but they gave her a mojito...either way it was still good. Parking is a pain in the butt, but it's the Peral District.
(4)Ana K.
The food was pretty good and our server was great. The problem was that we came into the restaurant with the thought that we could order off the happy hour menu. It was happy hour, and the happy hour menu was inside the main menu, but when we got our bill, the prices were definitely not happy hour prices. It turns out that you need to sit in the bar area to have happy hour. No one told us, and the happy hour menu was GIVEN to us. How were we supposed to know?? Fortunately, both the server and the manager were great about everything. Too bad the people in charge made stupid decisions that the staff now need to deal with.
(3)Liana V.
Great service ,great food ,great music ! Henry's become our favorite place to hang out on a Friday night !
(5)Tom D.
My experience was not hugely positive, but I will not be too harsh because the menu did not suit me. I felt the portion sizes were a bit small, and that is saying a lot because I do not eat a lot. I spent 25 dollars and was still hungry, part of my order didn't show up until I asked for it a second time. All the staff were nice and friendly but the food was a little bland. Average. Not great. Not bad.
(3)Sudeep B.
Food was average. The waitress kept forgetting things...like not bringing steak knives with the steak, refilling my diet with regular etc. onion rings were WAAAAY too salty. Asked for a filet Mignon medium done but it came out well done and somewhat charred.
(3)Andy L.
I've been here many times and have yet to have a bad experience. The setting is great, food is great and drinks are superb. The service is above par. Very friendly staff and very helpful.
(5)Hudson G.
Only been here twice now but each time has been absolutley wonderful. The beer tap selection is greatnd the food is better. I have tried the sausage sandwitch (best ive ever had) and the blue cheese burger. The wife always gets a salad, and tells me its one of the better ones she has had in Pdx. The second time I went, they informed me of a 20$ balance on the rewards card I had just signed up for (free) on the last visit, so lunch was about $1! They also have gorgonzola fries which is a huge plus! I will definitley be back!
(5)Carina H.
Had drinks and happy hour with the ladies tonight. great service though the speaker above our table was blown. The music was hit or miss due to football and the Blazers game. Overall though, enjoyable. The happy hour prices seemed high however the portions were very nice and the veggie burger than my friend had was delicious and she said it was one of the best she'd ever had.
(3)Eleah N.
Great for happy hour if you can grab a seat at the bar. They have an extensive amount of beers on tap. They also have this neat little ice rink that goes around the bad to put your drinks on.. I've never seen that anywhere else. Go for the Spanish coffee! Food isn't good enough for their dinner prices but that have a decent happy hour menu and I'm never let down by anything I get.
(4)Christine B.
LOVE this place.
(5)Gerald M.
Glad to see my last experience with Henry's was just an anomaly -- it was a great experience for us this weekend. Being seated early without hassle combined with very attentive service and great comfort food made for a nice night and favorable impression with our out-of-town guest. While the place can get loud at times, Henry's continues to be a favorite in my book.
(4)Angela H.
Henry's is my absolute favorite place to go in Portland! I have been many times and the food is always spectacular! The staff has always been very friendly and they are so great at accomodating large groups. I have had a couple birthday parties and my bachelorette party here and was surprised with the ease of how things went. I think it's great for large groups as long as you call ahead of time. My favorites include the macoroni and cheese, gorgonzola fries, and steak salad! The burgers and fish and chips are also delicious too! As far as drinks go, I love their fresh mojitos, the acai being my favorite. If you are a beer drinker the selection is phenomenal, there's something for everyone! The prices for dinner are a bit expensive, but you get the delicious quality that you pay for. Their happy hour is seriously the best though. Mac and cheese, cesar salads, gorgonzola fries?! Does not get much better than that! Worth the wait on a busy night to snag a seat.
(5)Megan M.
Pizza was great. Really great. And the beer selection is top notch--good range of Oregon craft brews. Service? Well, we haven't seen the waiter in 20 minutes, have empty glasses and plates all over the table, and would have ordered another beer...had we been asked. Oh well.
(3)James S.
Huge beer list, wait staff was awesome. They accidentally dropped my meal on the floor and told us so, but still served the others in our party. Promptly brought my meal out in about 5 minutes. Mistakenly pored the wrong beer for another buddy and came back and admitted the mistake without us having to say anything. TV's aren't bad either.
(4)SuzyCreamCheese E.
Had the pear, walnut, chicken entree salad, hubby had the BBQ and bacon burger. Both excellent, great atmosphere too. Highly recommend for a great variety menu and over 100 craft beers.
(4)Rene M.
Great food and best beer selection in town! Well I think I'm just visiting but the Gigantic most premium Russian Stout was the bomb! And the Burgers....Soooo good! Second time visiting and keep coming back. Calamari is also good and the Mac and Cheese!!
(5)Emily H.
Not a fan of barbecue but they had the best chicken barbecue I have had. Mac & Cheese was excellent. Bread Pudding was okay.
(4)Matthew S.
I had my Grooms dinner at Henry's Tavern and it was an almost great success. The food was great, the drinks flowed quickly, and the staff was awesome. The only downfall has since been corrected. Our original coordinator who is no longer with them, put us into a space that wasn't great for our needs. It was a bit to loud to facilitate speeches and toasts. That being said - it still went off without a hitch. Positive: Great food Drinks were quick Staff nailed it Came in under budget Negative: Who cares - it went great. I'd do it all over again, just in the private upstairs room. Thank you to the staff! We really put the kitchen to the test that evening.
(4)Becky S.
I have only been to Henry's for beer and you get to select from 50 taps.
(4)Well-Traveled I.
Visited Henry's last night with my fiance and a friend - the latter celebrating his birthday. The atmosphere never fails; next time, I'm hoping we make it upstairs. Once again, the food did not disappoint. This time, I ordered the Smoked Applewood Bacon Cheeseburger. I gotta warn you, you will have to cut this baby in half as it's that big. The artisan bun is a welcome change from the plain buns you get at other restaurants; garlic mayo had a slight, tangy taste - enough kick but not too much so it didn't overpower the bacon and the burger. The strips of bacon (3) were huge; this was a burger that hit all the marks - fresh ingredients, preparation, taste, etc. When noshing at Henry's, you can't neglect the Gorgonzola fries; they're simply mouth-watering and on a rainy night like last night, welcoming. Our waitress was spot-on; filling our water glasses and refreshing our beverages without being intrusive. This will continue to be my go-to spot in NW for in-town and visiting guests. The location is great; food is tasty; and the beer selection, great.
(5)Sam H.
At first glance, I was doubtful. It looked like an upscale version of Applebee's. However, it is actually a pretty nice place. The atmosphere is great for hanging out, a meal with friends, or some late-night happy hour and drinks. The first level is a sizable bar and also regular dining seating. The second level can be reserved for private parties and has pool tables, TV's, and a bar. Most memorable food items: RIBS and ICE CREAM SANDWICH. Ribs at a place like this? YES. They were moist, flavorful, and saucy. Quite addicting. Upon the waiter's recommendation of the ice cream sandwich (over bread pudding, chocolate cake, and other desserts), I was skeptical. What would make this special? Well, it was definitely special! The top was a ganache-frosted brownie layer with creamy ice cream and a chocolate crust on the bottom. We had to order a second. A fun place withe good service and reasonable prices to meet up with friends and grab something to eat, get a drink, or play some pool.
(4)Christen M.
It's true that the Henry's crowd is not exactly my crowd, but I would certainly come here again for food, if not to just hang out and mingle. Food is decent, cocktails are decent, beer is decent, staff is nice.
(4)Steve B.
I've been here twice. Once last weekend and once about 2 years ago. Both time were excellent! I love the ice strip in the bar! Keeps my iced tea cool! The burgers are amazing! The mushroom Madeira was out of this world. I'll be back next time I'm in town.
(4)Reg D.
Henry's has great food and great service. This place has a great upbeat vibe, gloves off, stick down, no warning...
(4)MELEEKA r.
Anytime and everytime I have come here it has always been great food! go for happy hour. Well worth it!
(5)Alfred K.
Been here twice before and loved it both times. The enormous beer selection is great for large parties. Both times I ordered a seafood special and they were both very well executed. The gorgonzola fries are great with drinks.
(4)Amber B.
henrys can be packed full of late twenties/early thirties douche bags at times. but when its not?? awesome. great happy hour food and a killer beer selection. if you can catch this place when its not so busy youll really enjoy! and if you sit at the bar it has a nice frosty ring for your beer. i like mine room temp so i dont use it but still very nice.
(4)Collin D.
I have been here more times than I can count. There is something that I just can't place, though. Maybe it's the uncomfortably low tables upstairs. Maybe its the awkward seating around the pool area. I just can't place it. I will continue to go to Henry's, but I am not really sure why. The ambiance is always nice, and the beer selection is amazing. I would have to say that the must have item is the garganzola fries, friggin awesome! If you have a chance, sitting outside is the spot. Recommended for sure!
(3)John E.
Henry's is a trendy restaurant/bar/pool hall in downtown Portand. A great selection of beers, pool hall, diverse menu that has some creative adaptations to traditional dishes, and well prepared food are some of this restaurant/club's strengths. The atmosphere however was not my scene, it appeals to a younger, more upscale crowd of people, with slow jazz music being played in the background.
(4)Natalie S.
The short and sweet of it - best burger I have ever put in my mouth. I tend to like somewhat simple food, and this burger was tops. Bacon, cheese, lettuce, onion, pickle, and some very well seasoned meat. Subbed in a side of the best onion rings I've had anywhere (love me some peppercorn ranch) and had the whole thing with a chocolate stout. Don't come for the atmosphere (very corporate chain). Just grab a table outside and eat a burger while planning your assault on Powell's book shelves.
(5)Kirsten H.
I've been to Henry's a few times for dinner, the service was very good, as was the food. Their "Stormy Night" martini is to die for. So I went with some friends after work to hang out in the bar and have a drink and some appetizers. The service was absolutely horrible - I was shocked. We actually had a server bring us our appetizers and then take them back - apparently they weren't ours and went to another table. How do you know if we touched anything on the plates?? Anyway, I would recommend the restaurant anytime, but the bar just wasn't a place I would spend time in again. There are plenty of other really good bars around town with much better service.
(3)Alex P.
Came here for happy hour a few times. The prices were decent and the portions were good. I remember the mac and cheese were pretty good. I thought they had a pretty good selection of beers to boot...
(4)Tracy Y.
Why is everybody talking about their food? Sorry, I didn't try it. It's a *tavern.* This is a beer review: Beer, anyone? Oh yeah. 108 or so taps. Holy Toledo. Portland and their beer. I can't imagine a better beer town anywhere except perhaps in the valleys and hills of Germany. One important plus is that there's something pleasant about going to a place that doesn't make their own so you can finally sit down and drink everything you want. Widmer fan? No problem. Bridgeport fan? Yay! Rogue fan? Get it here. Excellent.
(4)John S.
Henry's is a good all-round bar; comfortable, hoppin' @ HH, good mixed crowd, great food (I had the cajun mac 'n cheese - highly recommend it!) and then there's the beer. Henry's has a shitload of taps to choose from but unlike so many other places that crowd their bar with taps from shit beers like Leinenkugels or Fosters or Mich Ultra, Henry's appears to have a standard. ALL of their beers are actually quality! And the bartenders are knowledgeable about them. Great service as well. And if you're like my buddy, we'll just call him 'Cougar Prey' for the purposes of this review, Henry's presents a good chance to hook up!
(4)Nikie R.
The very first time I went too Henrys, my best friend brought me for happy hour. All I had was a beer, and their AMAZING signature GORGONZOLA CRISS-CUT FRIES. Oh my, I just about died and went to heaven as I took the first bite. I fell in love, and still am today when I went in for lunch. Definitely ordered the fries, which is a MUST if you love gorgonzola cheese. I had a glass of Boddington's cream pale ale (Henry's has a pretty ride range of beer selection, and a good amount too). Since it was lunch time, I had the tavern's lunch special, which consisted picking 2 out of salad, soup, or sandwhich. I got a fresh salad that had pears, bell beppers, & walnuts; along with the smoked turkey sand which (turkey, bacon, avocado, tomatoes, lettuce on rye bread). The lunch special was about $12. Really yummy! I was also able to try the calamari, which wasn't too bad...but without the side-sauce, the calamari was a little on the bland side. All in all, it was yummy, & I definitely recommend going in for happy hour as well (which I believe is all-day on Sundays).
(4)Leslie B E.
Can I just say wow at the over 100 beers on tap, incredible! Because that completely overwhelmed me, our nice waiter made some suggestions based on what we liked. Unfortunately I didn't pick right, but that wasn't his fault. The atmosphere is really nice and warm. The menu is great and we enjoyed our meal thoroughly. I would definitely recommend.
(4)Rachael B.
For our first trip to Portland, my friend recommended Henry's for dinner. We were amazed by the beer list! DH had 10 Barrel Brewery's Sinister Black, which he loved, and I had Mac & Jack's Serengeti Wheat, which I highly recommend if you like hefeweizens. You can view their menu and beers online at their website. The food was good, but not orgasmic. We both had fish entrees. It's so loud that the waitress had to yell the specials at us. Not our favorite quality in a restaurant. Next time we'll have our dinner elsewhere, but just might be a beer stop.
(3)Briana S.
One of the best Happy Hour's in Portland, very fun place and yummy food. It can be a bit crowded and hard to find a seat but definately worth the effort for their Orange Chx. They also have lots of beers on tap but no drink specials.
(4)Matthew M.
Freaking LOUD. IN HONOR OF THE PLACE'S AMBIANCE, I WILL WRITE IN ALL CAPS. Good to very good food here but inconsistent. I was in awe of the breadth of their menu but many times, that leads to inconsistency...lol. Of course the beer rocks...That's a gimme. Felt like an upscale frat party every time I've been.
(3)sharon m.
Henry, you have awesome happy hour! Your mac n cheese was amazing...and every thing else we ordered was yummy in my mouth. Even though your bar is as dark as night, and that I probably need a flash light to get from the my booth to the bathroom...you are high on my list for happy hour!
(4)Kelly R.
One of the best preparations of calamari in Portland, but we were a bit surprised when the "cast iron cornbread muffins" turned out to be extremely moist and mushy. Response from the server when we asked if that's the way they were supposed to be: "Yes, they're more like corn pudding than a muffin." Seems like that's a pretty important difference that should be explained on the menu.
(3)Madelyn A.
So.... I was really excited to try this place. I'm not native to Portland, but have heard good things about Henrys. I decided to take my staff here for a company christmas party and made my reservation for 11 at 7:45 on a friday night. I know it's a friday night, so it is to be expected that they will be busy. However, we DID make a reservation and still ended up waiting way longer than we should have.... by the time we were seated it was after 8:30. The manager had refused to ask the table that we had reserved to leave because they were making our party 45 minutes late to our reservation... the people who had our table had been there for 2.5 hours. I don't expect special treatment, but I do expect that the manager do SOMETHING about it. By the time we were seated at a different table, the manager had actually asked the other group of people to leave... however... at that point it didn't really matter. They were super nice to us the entire time and gave us 3 free appetizers, which we REALLY appreciated. So, even though they kind of dropped the ball that night, they made up for it. The food was good... nothing special, but it was good. Everyone LOVED the beer selection. Overall, it was a good night.
(3)Esther A.
ok, i would've gone for the 4th star had we not sat there for an additional 20 minutes to give our server the credit card.... CRAZY busy at 10:30 on a sat night... GREAT happy hour menu like everyone has mentioned... the gorgonzola fries are to die for... the seafood and crab cakes were also very tasty... the mac & cheese??? O M G. that's it. the bbq chix pizza was ok... the cheese didn't go well with the rest of the pizza, but the crust was really good.... the mango & avocado salad... uh, if you like avocado, order something else... i found 2 SLIVERS of avocado... at first i thought they forgot it, but OH! i found the 2 slivers right next to each other... not worth ordering... other items ordered, this is just based on visual observation: cheeseburger (HUGE for like $3) & hibachi salmon stack (which was more like salmon stacked on a HUGE bed of rice). the beer list was HUGE... bathrooms were relatively clean... we had 2 people making out right next to the door... gross... all in all, the good company made up for the cons... i'd come back, maybe on a less crowded night...
(3)Mike M.
A very cool place to hang out with an industrial theme. They have a large drink menu and their Ale "pick of the week" was something I normally wouldn't try but was pretty good. Our waitress was helpful and did a good job. They closed at midnight which seemed a bit early but not really that big of a deal. We didn't try the food but it all smelled very good. The extra loud pop music (Brittany, Aguilera, etc) got a bit annoying after a while.
(4)Young H.
Although this restaurant was not our first choice, we're glad we came. The ribs I had here were better than the ribs at Deschutes Brewery but the price difference was noticeable ($28.00 vs. $17.00). We ate a half order of the onion rings and they were good. My wife ordered some salad and it was probably the best looking and best tasting salad I ever tried. Unfortunately, the service was sub par. Our waitress ended up apologizing; she seemed out of it and a bit overwhelmed. There were several miscues but geez, the place was really busy: forgot something we ordered, we had to ask repeatedly for water/soda refills, we had to ask for place setting, & etc. A good place to eat, but the service was a downer.
(3)Adam e.
This is not the sort of place I go. It IS the sort of place chaches, young, business people from the suburbs and uninformed tourists go. Sadly, we was starving, thirsty it was happy hour and we was right in front of it. Woe betide the person that hears the siren call of happy hour at Henry's as I did. If the expensive beer (not that you'll know, since there's no pricing on the menu) and uninspiring happy hour menu selections don't frighten you away the food quality might do the trick. The mushroom, sausage, and peperoni pizza had little of the flavor that one finds in $5 Red Baron pizzas in the frozen section of your grocery store and the white button mushrooms were so thinly sliced that I had to wonder what sort of profit margins they are trying to squeeze out of happy hour pizzas. The waffle fries with gorgonzola cheese were passable, but meh. Then there was that "salmon stack" thing. Something about salmon, fried wonton, wok cooked bok choy, mango, and yuzu/ponzu sauce. There was a short timbale of rice topped with a half crisp square of wonton. There were three small pieces salmon. One of them had the gray flesh close to the lateral line that my girlfriend found overwhelmingly fishy. The piece I tried was pretty much flavorless and overcooked. The sauce was a mango puree drizzled over the lake yuzu sauce. Combined they were incredibly sweet, showed no sign of the soy I thought one might find as a component in a ponzu sauce. The sauces were white and yellow (this was the mango, a puree), again, none of that dark color one gets from soy. We had consumed less than half of the protein on the plate as the two pieces we ate combined were smaller than the piece perched atop the wonton. Take into consideration the happy hour plates are small and understand that we had consumed less than a third of the dish in 4 bites. I asked the server to remove the plate saying that it was way too sweet and not good at all. Upon paying, I noticed the salmon... thing was still on the check. I let her run the card and upon her return I let her know that it would not affect her tip, but that I felt the salmon dish should not have been on the check. At this point she offered to remove it, saying that she just thought I wanted it out of the way. Really? I've worked in a high volume place before and we never assumed that when a customer sent back a little eaten dish saying it was bad that they wanted to pay for it. Mediocre service, middling to bad food and high prices. How are they still in business? Never, ever go to this place unless you are a chach, from the 'burbs, or an uninformed tourist. It's pretty much the worst $45 I've ever spent.
(1)J L.
Oh Henry's...Let me start out letting you know that my husband and I both come from a restaurant background, we've worked all levels in a restaurant up to and including management, we try our best not to be overly critical we understand when a restaurant is busy etc. The first time my husband and I ate at this restaurant we were pretty excited, we just moved to the Portland area and were looking for a restaurant to put on our favorites list. The service was ok, not great not bad, but the food and drinks were pretty impressive. The beer cheese soup was delicious. We shared desert which was a burnt vanilla custard banana dish, which essentially is vanilla crème brulee with a layer of thinly sliced bananas under the carmelized sugar (this desert was to die for). We were relatively impressed ... we were definitely going to come back. On to the last time we ate here. My parents were visiting us from out of state and we wanted to take them some place nice. We walked in the four of us and my one year old son and we needed a table for 4 plus a high chair, there were tables open but we were told there would be a 20 minute wait. (Ok they probably had people waiting ahead of us that they were trying to get sat, or reservations no prob.) So my dad decides to go check out the bar area while we're waiting... almost immediately our buzzer lights up and does the "its time" dance, so we all head into the bar real quick to track down my dad. At this point an employee comes up and grabs my husband by the arm and says rudely "no minors in the bar" we all look at each other questioningly and she repeats "no minors in the bar" it dawns on us, oh she means the baby! (As someone in the hospitality industry let me say at this point, that I would never speak to a guest this way, and would have been appalled if I had heard an employee address a guest in such a manner) We quickly locate my dad and return to the host desk to go to our table. The summation of our dining experience: We waited and waited and waited at our table. Server approaches finally and says "can I get you something to drink?" no greeting before that, just boom "can I get you something to drink?" I don't know if this is the appropriate greeting for this restaurant or not but for a somewhat nicer pricier restaurant I would imagine it's not. We order drinks and an appetizer... our appetizer comes and still no drinks... time passes we finish our appetizer... time passes non alcoholic beverages finally arrive... still no alcoholic beverages... soups arrive... flag down server for alcoholic drinks we ordered, ask for a refill on my soft drink... more time passes... lots of time passes glad we ordered an appetizer...entrée finally arrives... alcoholic beverages finally arrive, still no refill on my soft drink all waters at the table are empty... eating dinner looking for waitress to refill soft drink... finish dinner still no refill. At this point we're all in a pissy mood waiting and waiting for service, waiting and waiting for drinks, waiting and waiting for food. But my husband and I figure their desert was so good last time maybe if we top it off with desert it will end the night on a good note. Waitress comes by drops check and keeps walking, husband flags her down and says we'd like to order desert, and my wife would like a refill on her soft drink, and we could all use some water. Waitresses eyes get big as she looks at the table and realizes we're all empty and probably have been for a while. She takes our desert order comes back with water and a refill for me, and then disappears... the last time we ate here desert took maybe 5 minutes... 20 minutes pass no sign of waitress. All of us are cranky, annoyed, and tired. My husband starts walking up to the host desk to cancel our desert order and ask for the check... our desert finally arrives and I dash after my husband to tell him it's already on the table. My son was at his wits end at this point sitting in a highchair for close to 2 1/2 hours, so my husband and I took turns walking him while the other ate desert. We finally leave, we were hoping for a nice relaxing dinner out and spent a lot of money but certainly got the opposite. I told my husband to call when we got home to let the manager know about our experience, I told him we'd want to know if we were the manager at that restaurant. So my husband called and was given defensive excuses by the manager on duty, my husband tried to express that he was just letting them know about our experience so it could be corrected so as not to lose business in the future. The manager did not offer an apology for our bad experience, or a thanks for letting him know about the situation. I think we figured out where the bigger problem lies in this restaurant. Suffice it to say we won't be back, the food is good the drinks are good, but not worth the time you have to waste to get them or the lack of customer service/hospitality!
(1)julie p.
we midwesterners have really low standards for beer. if your bar has more than 6 taps, that's amazing to us. that's a brewpub. that's worth going out of our way for. imagine my glee when i saw Henry's beer list. yowsa. being mid-day drinkers, we were pleased at the super cheap happy hour food. $2 for cheese fries? hell yeah! though the $2 mac and cheese was a disappointment- more of an alfredo than a true mac n' cheese.
(4)J. A.
I'm so torn about this place. The 100 or so beers on tap is the coolest thing ever, however, three of the times I have been, the first HOUR was spent standing around waiting for a seat. Henry's is a really fun place to go for happy hour: cheap, delicious appetizers, a mind boggling amount of beer and a cool atmosphere (and hot bartenders) ...I just kind of wince when it is suggested because of the horrible seating arrangements. If only it was not 'seat yourself' I'd love it.
(3)Mrs. E.
I'm giving this a 3 star rating because of the amount of beers on tap which was definitely impressive, but the food was just so-so and the atmosphere was lacking a little bit of personality. If you want a great selection of beers with just ok food, this is the place for you.
(3)J L.
Oh man*** 8==========D; ***that's all i really need to say if you get my drift. If you don't get my drift I'm saying that it's a place inhabited by dicks.Don't go here unless you feel like hanging out with them
(1)Martin H.
Good place to take people from out of town who maybe aren't ready for a full on Portland beerhall experience. The ring of ice embedded in the bar is an awesome feature, and the choice of beers is very impressive. Good Happy hour food and prices. Can be very crowded though; week nights are best unless you love a packed house.
(4)Andrea R.
We didn't go to Henry's to drink; we went there to eat. That was our first mistake. I'm sure copious amounts of alcohol would've made this a much more enjoyable experience. Our second mistake was sitting near the kitchen where we could see every little thing that was going on in there. A word of advice to Henry's: when your kitchen is visible to customers, perhaps you shouldn't hire people who pick their noses or who nibble on the food they are cooking. The service was rude and innattentive. The food at our table ranged from mediocre to completely disgusting (veggie burger) and it was all luke warm and crusty because it sat under the heat lamp for 20 minutes while one server after another passed by it without paying any attention to it. I suppose the staff was too busy munching on things at the grill or picking their noses then touching plates to bother with anything like, i don't know, service!! We left Henry's completely disgusted by the food, the staff and the dank atmosphere. If you go here, I suggest you douse yourself in antibacterial gel beforehand!
(1)Jill J.
went here on my birthday and had a great time. the food was great and the best martini's we have had in a long time. the waiter was very nice and made the evening so special for us.
(4)alana r.
Three words: Beer cheese soup. That show on the food network that's about celebrity chef's food obsessions? Well, I'm not a celebrity chef, but this soup is my obsession. I don't go there too often to eat it because it's mighty rich and a little too tasty, if you know what I mean. Plus I'm trying to eat healthy, and that's sadly at odds with beer cheese soup. I like the ambiance here too-- nice and dark at lunch.
(4)chelley L.
i wish i had the happy hour specials but the bar area was just too crowded. that's ok the food was awesome and the service was awesome in the dining area. Our waitress had great recommendations for drinks, was always on top of refilling my brother's diet coke (he can gulp down 4 cups in one sitting). She was also good about checking up on us if we needed anything. May i start raving about the food? Gorgonzola fries are the bomb! never knew gorgonzola could make me so happy, especially with crisscut fries! Tower of onion rings had a stick of fragrant rosemary, and they were nice big fat slices with perfect panko-style coating. I'm not a big fan of caesar salad because i dont like my lettuce all soggy from the dressing, but their salmon caesar salad was awesome! light on the dressing, the croutons were sweet, kind of like crispy cornbread and they weren't shady with the salmon. love it love it! can't wait to have happy hour!
(5)Nicole E.
Great food, good service, and of course the beer isn't bad either. Loved the blueberry wheat beer - wish we could get that down in San Diego!
(3)Pete F.
If you're looking for a place with very modern and warm atmosphere, a good mix of people (as a 23 yr old I ran into my cousin, who is in his early 40s, and we were both comfortable being here) and tasty food (especially tasty during the cheap happy hour), hit this place up. It probably doesn't hurt that they have over 100 beers on tap either, although they don't have Hamms (I asked), so if you're looking for the absolute lowest quality beers you should probably head to 7-11 or a gas station instead (or to R Bar in San Francisco where they sell pounders of Olympia at the bar). Henry's is always full of life on the weekends and keep a respectful clientèle by closing at midnight, which really just gives you a good excuse to keep the party going elsewhere. The drinks aren't necessarily the cheapest (happy hour is only for food), but Henry's makes it up to you in other ways--for example the stellar upstairs billiards room. Lots of TVs for all your sports needs, prime location on the cusp of the Pearl, and some really cool outside seating when it's not raining (which unfortunately isn't that often). Go here.
(4)Paul B.
Henry's has a huge beer selection -- probably over 100 on tap. It's also centrally located downtown in the Pearl, so it's good for meeting up with all the PDXers spread out across the map. Other features include pool tables, and ice bar to keep your beer chilled, and two happy hours (early until 5:30ish, and then again late after 9pm or so). It's definitely a slightly more trendy crowd... haven't tried the restaurant yet, but the bar menu is good stuff.
(4)Gregory L.
One thing keeps me going back to Henry's - Vagina!
(4)Joseph B.
stopped back in on a trip back to portland. forgot how awesome the beer cheese soup is. the beer list here is extensive featuring local, regional, national and international selections. cocktails are awesome and creative as well. its right on the edge of the pearl district, across from whole foods on burnside. seems to be a popular place on weekends especially.
(4)Dan D.
After the Portland marathon, I came here with my friends and it was HAPPY HOUR! So the apps menu was half off and the beer was delicious...it was a great way to spend the day after running my ass off.
(5)Lisa L.
GREAT comfort food and fun bar vibe in the PEARL. Reliable and a must - you can even take the FAMILY here.
(4)PeaBoy W.
While visting from Seattle stopped in and watched the Seahawks play, great place. They do not have breakfast, so don't expect that. They opened early for a playoff game, not sure if they do that normally. Great cheese fries and bloody mary's.
(4)A C.
I like this place a lot. The beers are excellent. The food can be hit or miss, but some of the Americanized fusion dishes have been pretty good. The downside is the crazy crowds--I'd come here for happy hour every day of the week, and stuff myself with $3 appetizers, but the wait for dinner is outrageous. Also, it is full of poseurs (so is the rest of the Pearl District, so what do you expect).
(4)Jesse G.
If you want to pay $5.50 for a local craft beer, be my guest. We only went because we had a coupon. The tourists gather in the dining room, the happy hourers in the bar. According to their "dress code," no homies allowed. The tasty burger ($10) pushes it up to two stars. Plus they give free bread. And the interiors are nice. Otherwise go only if you insist on being seen.
(2)Fai C.
I went for late night Happy Hour on a weekday. While the food was typical, what impressed me was the building. It's a restored historic industrial building with original brickwork, structure, and super high ceilings. Great atmosphere.
(4)Dan C.
the food was pretty good but our waiter was a prick. seriously.
(2)Micah C.
always a good spot to spot the not so real...right. the gresham easties, the vancouver northies, and the hot chicks with big maintenance bills and their requisite ugly rich guys. On any given night, I can relate to more than one.
(5)Robyn H.
Great place to stop in and get cheap happy hour food and ales on tap. Our group of four ordered enough food for a meal and only paid a total of $15 including a couple of pints for everyone. Extra large screen TV makes watching the sport du jour a pleasure.
(4)Vanessa G.
Why oh why did you have to become so douchey? Why? When I first started coming to Portland you were all anyone could love in a bar: huge space, a ton of beers on tap, pool tables, classy digs, a happy hour food menu so cheap you could treat your friends, and that lovely ice rail around the bar to set your frosty beer on. As of late I have been disappointed in you. You are always so crowded and the bad kind of crowded, filled with leather jacket clad men and women with clown faces and trendy jeans. Good luck getting a seat here but if you do hold onto your beer and elbow for mercy.
(4)Irene H.
Went here for New Year's Eve. It was a pretty good choice. They have over a hundred beers on tap and we didn't havte a problem getting drinks at the bar. We did put our names in for dinner and were given a buzzer and told it would be 45minutes. It took probably close to two hours, but that was okay cuz we just hung out and drank in the b ar. I'm guessing because it was New Years eve people weren't leaving at the normal pace. Anyways once we were seated we received great service. I had a salmon dish which was amazing! I have to say the best thing about it was the mashed potatoes though! I think they had horseradish in them which made them mouthwatering! For dessert our group split a banana creme brul'e and chocolate chip hazelnut cookies with ice cream. I'm not a huge cookies fan but my friends loved that dish, I however loved the banana creme brul'e. It was a normal creme but the top burnt area had thin slices of banana on the top which carmalized and tasted amazing. I think it was a great place and the only downside was the wait. I'd definitely go again though!
(4)Laurrena D.
Stopped in for happy hour on a Saturday. The bar was packed, but my girlfriends and I were able to grab a booth pretty quick. The happy hour menu offered great deals. I tried the apple mojito, and it was light and refreshing. A perfect choice for the hot afternoon. We also had the waffle fries (yum) and the pretzel with Nutella dipping sauce and the white cheddar and onion dipping sauce. The white cheddar and onion sauce was amazing! We had a fun time here and enjoyed our food and drinks. Our waitress was really nice and attentive as well.
(5)Kara H.
Great atmosphere!! Went here for my 21st, 100% recommend! Great staff, good drinks, (if a bit pricey) deffinatly recommend there pear & ginger Martini!!!!!! Soo good! They have a really awesome ice bar to keep your drinks cold! Very unique!!
(5)Robert J.
First, the good. Service was prompt and efficient. Everybody was polite and smiling, and our food came quickly. Now, the not so good. Although the food was hot and came quickly, there left a lot to be desired. The food was extremely salty and expensive. Portion size was good. We had calamari, artichoke dip, burgers, and cheesesteak sandwiches. We also had some really good Gorgonzola fries and cheese soup. Mac and cheese was bland. Finally, they have an excellent selection of beers on tap. We had a sculpin IPA and a nice Hefeweizen.
(3)Ty N.
Great place to grab drinks and hang out with friends specially if your friends into sports! They have tons of large screen TVs! But mostly the drinks are well made and cheap and the ambiance are fun and easy going! Would like to go back again and bring my friends!!
(5)Matthew L.
I went to Henry's on my Birthday, the building is very interesting and the interior is very classy and modern. I sat at the bar and really loved the feature of the drink trough that keeps your beer or other beverage cold (it is a small frosty trough that surrounds the entire bar) I ordered a sandwich with Gorgonzola waffle fries, the food was delicious especially the fries. However the service was sub par, if i could spit the rating the service would get 2 stars while the food and beer selection would receive 4 stars. They messed up the delivery of the food between myself and my friend I was with and getting the attention of a bar tender was next to impossible, when I did get the attention of him he was very rude, rushed, and cocky. A good bar tender will be mindful of his patrons at the bar and offer more drinks instead of allowing the patron to finish their beverage and wait over 10 minuets for another. I may give them another chance but something tells me that the service will be the same which if that is the case I wouldn't be returning ever. Overall it was not an enjoyable experience especially on my birthday!
(2)London L.
The service was absolutely amazing. I think the server was Miranda (?). Adorable, prompt, clearly a seasoned server. We spilled a drink and she brought us a new one no charge. Everyone was happy with their drinks. We got a seat in the bar pretty easily even tho it seemed busy/full. The let down tonight was the food :-/, bummer! The only vegan options were hummus and fries (or other items minus meat minus cheese...boo!). I know a lot of people like this place, so it could have been my personal taste. But all taste preferences should be welcome to review right? I don't think I'll come here again unless it's just for drinks in the bar. -Gorgonzola fries: 8/10 I've had these on previous visits and loved them so I don't what made them 'just ok' this time. But my table of 7 didn't finish them which led me to believe they just didn't hit the spot this time. I gave them a higher score than I felt like based on previous visits. I know a lot of people in general like this item. -Hummus plate: 3/10 the portion was large which I loved, but the hummus itself was a let down and the bread had a lot of oil on it (like visibly wet/shiny). The bread was also salted on top so I had a few bites of salt that were overwhelming. My table mates agreed.
(2)Matt J.
I've been here several times. It was the first place I ate in Portland when I first moved here. They have a great beer list and offer great seasonals. I've had several items here and they've really all been great. From time-to-time service can be a bit slow but overall it's a good place. I highly recommend the Gorgonzola fries. This place can get a little busy on a Friday/Saturday night and is located about a block or two from powells as well as a few other great places for desserts.
(4)Jenn N.
Out of the Portland beer flight, the Black bear XX stout was my favey. All of the beers were tasty though and right on point with their description. The tavern tea, their version of a Long Island, hit the spot on a hot day. The place is huge, with tons of seating options. It features a very friendly staff & excellent service. We shared the spicy ahi tuna roll, yum! It had the perfect kick and an awesome blend of fresh fish & veggies.
(4)Athena L.
I came here for happy hour the other day. The weather finally started to cool down and I wanted to have a drink with a gf outside. I came across Henry's Tavern and was excited to see a cute little outdoor area with hanging lights. We sat down and asked about the Happy Hour menu. Waitress told us that they only serve happy hour inside. Bummer :( The happy hour menu wasn't allll that great. We got the chicken tenders and fried calamari. Both were decent, but nothing amazing to write about. There are a bunch of TVs inside, so if I come back, it'd probably be to watch a game or something... Or to try the dining outside. Although, the regular menu didn't look too promising either.
(3)Kristi C.
After a couple of experiences here I can say I'll still return, but know to double check my tab! On both occasions, either drinks or food were charged at the regular menu price, instead of happy hour prices. The staff kindly adjusted for the error when brought to their attention. On to the positives...mac-n-cheese, good stuff! Especially if you like a generous amount of toasted bread crumbs on top! Not super creamy & cheesy, what I'd describe as medium cheesy! Boneyard RPM IPA, hoppy, yet oh so smooth The bartenders I've talked to seem to know their beer when it comes to descriptions and suggestions.
(3)Joan F.
I expected more, after hearing about this place from so many people. there was nothing wrong with our meal, except that it was meh. It's a meal that we could've had anywhere. Two main course salads, spinach dip and chips as an appetizer, and Gin and tonics. Maybe the problem is that we're not beer drinkers. That might've tipped the scales in your favor. Maybe we should have sat on the patio, which looked wonderful. The service was fine--efficient and friendly. We just didn't want to linger because the rush around us didn't match our slower paced moods. I might be back, but more likely I'll keep walking and stop at Fat Head's Brewery for less mechanized experience.
(3)BlueGlasses RoseCity R.
We came to Henry's as part of a post-wedding celebration and were extremely impressed! All of the drinks were very good. I was brave and ordered the interesting-sounding Habanero-Peach Margarita. Everyone at the table tried it and we all were very impressed! The Fried Cheese Curds with pickled peppers & pepper jelly were also excellent (although, no one could order them 3 times fast haha)! The absolute favorite thing of the night was an off-menu item called Flynn Fries (I will be posting a picture as they are as delicious as they look!). They are waffle fries topped with their signature mac & cheese with a little bit of Gorgonzola crumbled on top. The staff was wonderful, the food was delicious, and the matradee (Victor) was very likable and added to the experience. If for no other reason, we will definitely be back for Flynn Fries.
(5)Robin L.
A great place for a cold drink and yummy food. We sat in the bar and really enjoyed the atmosphere. It had lovely decor and was light and bright. The menu offered typical bar eats plus a full menu of entrees and sandwiches. My sandwich was delicious. The prices were a tad high, but not too off the mark for Portland.
(4)Linda T.
Henry's is one of my favorite dinner places to meet friends, both on the restaurant side and the bar side. The restaurant: The space is large and service is prompt. I have dined here for dinner about 4-5 times in the past few years, and I have always been seated immediately with a group size of 2-6 without reservation for weekend dinner. I had also celebrated my 25th birthday at the restaurant. We made reservations about a month in advance for a party of 20 guests. They did a really great job accommodating our group at one of the upstairs tables. For the restaurant food, they have a nice selection of American food from burgers/sandwiches to pasta/steak. Everything I have tried here has been well prepared and delicious. The bar: The entrance to the bar is just around the block from the restaurant entrance. Finding a seat can be a little trickier during happy hour, but it is worth the wait. Here you can order off the happy hour menu, which in my opinion is one of the best happy hour menus in Portland. My favorite happy hour dishes include the crab cakes, the housemade mac and cheese is really yummy, hand-seasoned gorgonzola waffle fries. And importantly, my favorite martini ever is made here: The green apple martini with sugar rim. Sweet and perfect.
(4)B T.
The beer selection is great; not too keen about the music. It's hard to watch sports and kick it with friends when girly pop hits play in the background.
(2)R M.
We came to visit Portland during NBA finals and it was game 5 (warriors vs Cavs). This was a great discovery!!! A very nice clean bar. We came on a Sunday and it was happy hour the entire day, so we had a few different appetizers. Service was great - very attentive. They even charged up my iPhone :-) The place is full of very nice sized TVs so if you come to watch sports, every seat is great. The place was half Cavs half Warriors fans so it was fun! I recommend this place to hang out at.
(4)Nicole Y.
This place is great! There are so many menu options to choose from. The gorgonzola waffle fries are delicious. There are also so many beers on tap here. This is definitely a great place to grab a bite to eat and a drink when coming downtown.
(4)Tamara T.
The bar/restaurant is huge and located in the trendy Pearl District of Portland. I stumbled upon by accident while looking for the used bookstore and getting lost. I do not regret it! The menu is very impressive. The gorgonzola fries is to die for and can be served with any entree. The lunch specials were great, with a very eclectic selection of traditional american and southern foods. The mahi mahi tacos u had were good, served with creamy thick rice. My friend had the cheddar cheeseburger, which was so good, she had to take a nap afterwards :-). The soup to try is the cheddar beer soup; it tastes like christmas morning and an irish unicorn exploded in your mouth and you were never the same again. The beer selection is great, and there are always good beers to try on specials. I had a very strong (6.7%) pear cider, and was very pleased. OK, i may have had 3. But still.
(5)Serious S.
This place is amazing. I love their Gorgonzola wagged fries and today, especially, I got great service from my server Nick!
(5)Bree B.
Dinner for the Fourth of July, the cheese curds as an appetizer were delightful, the peppery jam was also wonderful! We split a bbq burger, had the waffle fries with the cheese and Gorgonzola (fries kinda dry and stale, been sitting under a heat lamp too long!) and the kids Mac and cheese was phenomenal! Our waiter was great, our dinner with two beers came out to be $50. I nice place with AC and varied menu
(4)Jeffrey C.
Love the food, drinks are okay. They do serve 1942, but at $20 a shot. Despite the price though, I generally get a shot every time I visit. The open seating downstairs bar is generally where I like to go with friends. I do not like their upstairs sports bar.
(4)Jessica K.
The place is pretty cool but I wasn't too impressed with the food, maybe it was just what we ordered but it wasn't enough to make me want to go back. We ordered humus dip and a burger.. The burger was dry the the dip was ok...
(3)Andrea K.
We loved this place. Went over this past weekend to watch the final four with friends visiting us from out of town. We walked over to the back bar area and easily found a table. It did smell a little like a frat house so we asked them to crack a door. They nicely obliged and actually rolled up their entire wall which was an old firehouse door given that the day was really nice and the place was only going to get hotter due to how many people were filling in. The menu looked great but we had just eaten so only ordered the fries, which were delish. We wished we had waited to eat because the menu is super appealing. Our husbands ordered a bunch of beers, they have 100 on tap, so they were thrilled with the selection. Our cocktails were delish and service was great - quick and friendly. This will probably be our new go-to for food, drinks and especially if there is a game on tv.
(4)B C.
Great casual-dressy ambience (5 stars) with good food (3 stars), an amazing selection of beers (5 stars) and okay service (3 stars). I ordered their featured dinner of Citrus Grilled Mahi and the Henry's Portland Flight. I really enjoyed the flight. Great selection of Portland beers and I happily sipped each one.
(4)Steve P.
This place is good for two reasons : atmosphere and large portions. Food is good but not great. If you want to chill, watch sports, eat wings, etc. great choice. If you are looking for gourmet meal, not your place. In other words, good not great.
(3)Bob A.
Awesome selection of beers! The food was good, it came on time however the follow up could have been better. The place and ambiance is great, steeped in history. The beer selection is great as well, with a good selection of various variety of beers from Porters to Hard Ciders. I will be back when in Portland!
(4)Al C.
Great service, the mac and cheese on the happy hour menu was good, but a little too salty. The Gorgonzola fries were delicious.
(4)Beverly C.
The food here is simply done and excellently offered. In other words " this place rocks"! The service is attentive and friendly and the burgers are amazing. I didn't fly all the way here from Phoenix for nothing!
(5)Jennifer W.
Amazing service. Tasters came to my table before I even took off my jacket. Impressive. That feeling didn't last long. Quality of food was disappointing. I had the onions rings and was very disappointed at the lack of effort that went into making them. Onions were raw, crust was overcooked and slightly burnt. On the bright side, their house made sauces were able to cover up the indecent food.
(3)Ewa P.
The food was pretty tasty - the Gorgonzola fries and pretzels were the standout, but the waitress Norma in the bar area was extremely slow, walked past us multiple times even though our party was clearly done and ready for the check. This was a large let down from previous experiences here. No one in our party of 6 was being difficult or frustrating as far as parties go. Perhaps this was an off day, but she was not busy when we're were initially there and the service was just as spotty at the end. When multiple people request silverware and water glasses - incompetence is the word that comes to mind. I'm not a bitchy customer, but when I feel like I'm imposing to request a fork to eat my food I feel unwelcome as a customer. Food and beer maybe amazing, but the wait staff are whom the customers actually interact with and they leave a lasting impression. In this case, the great food was canceled out by the bad taste left in my mouth after Norma's "service".
(3)Mardi C.
This is a busy sports bar. Our waitress who has a twin, was stellar. Very attentive. Food is fun. Biggest pretzel ever. Sushi yum. Salads... gorgonzola waffle fries.... calamari and breaded jalapeño rings? Wow. Hot wings... Mac n cheeseburger? Whoa Excellent beer selection. The restaurant itself is big. Very busy. Needed a reservation there as it was the holidays. I recommend this to you as a change of pace!
(4)Vinnie B.
I've come here many times over the years when it was a tad less touristy, but today I met my friend from out of town here for dinner and was so disappointed. I ordered the meatloaf that comes with mashed potatoes and asparagus. (I've ordered this a least 2 times before) the dish was a complete disaster, meat was undefined, mushy, covered is some type of mushroom sauce almost to cover up the lack of consistency. "How do you mess up a meatloaf " my friend said ( didn't use the word mess up tho) the mash potatoes were also really bad, lukewarm and gummy. I never NEVER complain to the server about a bad dish..but I came real close to this one...they get 2 star and not 1 because our service was nice and professional. I opted out taking a picture..
(2)Dylan E.
Food was excellent, beer was plentiful and excellent, service had some timing issues but staff was friendly and willing to answer any questions.
(4)Kelsey E.
Let's start with- how we were happy someone gave us a gift card here so we didn't spend our own money on this dinner. Yup, that's how it went. We had been wanting to try this place out for the last couple of months. I remember coming here ten or so years ago and loved the atmosphere and our family had a great time there. We went in at 6 just missing the happy hour, if we do come back it would be for a beer or drink during happy hour and to watch a sports game, the bar area is great for that. And live music was being set up but starting right as we left. We went to the hostess stand, had no reservations, but planned to grab a drink in the bar until a spot opened up. They made it easy, took my name and number and said they would text me when the table was ready. They guessed it would be about 30-45 mins. Perfect for us. So we went back to the bar grabbed a tall table in the back near the windows with the stools. Ordered a cocktail and a beer and waited until we got a text. They text us 10 mins later- fast! We went up to the hostess stand and it was us and 10 other people waiting to be seated, looked like they sent out a text to everyone that was waiting and a couple of groups walked in at the same time. We stood there until they called our name and a hostess walked us to the back right corner of the restaurant to a little table behind some curtains. On the way there I noticed food all over the floor, it looked like a baby had probably been sitting there. Messy! There was a large party seated next to us with 10 or so people. I thought to myself it's a strange table to put us at... You come to this big beautiful restaurant, with upstairs seating etc. and we get the spot in the back?? The waitress came right away and greeted us, I said "I'm sorry miss I think I might go and look for a spot in the bar instead, this.." (I start to explain that we're not exactly stoked about the place we were put in) she cuts me off and just says "Sure, bye" And turns and walks away. My jaw dropped. And so did my boyfriends. We started laughing right away, I guess they were busy enough to not care about losing a table, but I was about to explain that we would be interested in waiting for another spot. I then walked back to the bar wondering if I would still be able to find a spot. Luckily I found a nice booth and we took that against a wall. Much better. You can still order from the same menu in the bar, so I would recommend just going in there if you're going to dine at this restaurant. As long as you don't mind a little noise, all the TVs are on and some background music playing. We ordered the Gorgonzola Fries, huge portion for two people- but delicious- so I'm not complaining! My boyfriend got the salmon and mashed potatoes with asparagus. Don't do it, it's not worth the money. The potatoes and everything seemed like it had just been reheated. In the time that we got the fries and had had a couple and began to finish our drinks, our main course came out. Not a great sign... no one is that fast! I had the Kung Pao Chicken with veggies and rice. The rice was also obviously precooked and reheated. The rice was mush. Gross. I feel bad writing this review, but this was memorable for all the wrong reasons. Our server was sweet, check in on us often. But I'm telling you, this was not a great dining experience. Too bad its such a fun location and beautiful place, it's got a lot going for it, something needs to happen with the food though. What a let down. Bummer!
(2)Adam S.
Huge place with a large selection of beers. The beer selection may be too large, as it takes forever to read through the menu and figure out what it is that you want to try. That fact means that sometimes I sense that the waitstaff becomes a bit impatient, which is understandable because the place is always crazy busy, or has been every time I have been there. Food is good, great appetizers and burger selection. I've had pizza here as well, which was good. Location is convenient and ambience is a little more upscale-seeming, but attire is most definitely casual. It's like a nice restaurant in the front with an open kitchen, and then a giant bar area off to the side with plenty of televisions so you can catch all the Blazer's games and what not. Great place, though maybe a little on the pricey side for my budget.
(4)Daniel F.
The beer was good and the food was chain restaurant quality..... Everything else was mediocre. Meaning service and atmosphere. Dude bartenders standing around talking about their social lives (gtl) while their 6 customers got zero service. Rude, arrogant, and lazy describes the bartenders. Minimal interaction and no wonder the place was dead. Go to Deschutes. Way better place
(2)Zack S.
Very few times can you discover perfection. A restaurant that has perfect service, food, and atmosphere. Our server was named Robert and he did an outstanding job at being our server. Constantly checking on us and refilling our drinks without being asked. He recommended me the Fish and Chips and I was anything but dissapointed. I loved this place with burning sensation and you NEED to go there. This restaurant wins Yelp.
(5)Cassandra C.
Came here on a busy Friday night. Service was excellent, basketball games on and the live cover band sounded great! Great spot for a cozy date in the city. Seating is open/first come first serve in the bar. You can push multiple tables together for larger parties. I had the OHenrys Martini and it was rich! Sweet, chocolatey with peanuts and half and half. We didn't grab any food here. Noisy and packed. Good place to go if you don't want to talk or you want to sit super close and yell at each other haha.
(5)Roger M.
Henry's, a place for all seasons. I'm late in the season, over 60, go for happy hour lunch and early dinner. But they have a big, roaring, late night weekend crowd for the young and restless. I've walked by at night. It's a beer-fest hootenanny! Sounds like fun! Too late for me. I am past prime "partying-on"! 100 brews on tap, gotta love that. Big screens for sports, OK now! Food not sure, waiter said chicken was antibiotic and hormone free, off the Sysco truck (I rather prefer more local purveyors be listed on the menu to bring me back on a frequent basis). The beer will at least bring me back for Monday Nite football. Mac & cheese (creamy) was ok at Happy Hour. Caesar salad good at lunch.
(3)Justin A.
To many beers on tap to count! Feels like you died and went to heaven! Great crowd of people as well, if you are interested in going out for a good time this place seems like the only one you need to go to!
(4)Real Talk R.
This place is always good. Great for dates!! The food is good and the menus are very dynamic. You can order sushi or pizza.. It's all super good!
(5)Graham H.
Good selection of taps and some good pub grub. We love the Gorgonzola waffle fries.
(4)Ben S.
Very cool, trendy spot conveniently located in Portalnd's best neighborhood. You should go shopping at all the great stores nearby and then fuel up here. Admittedly I have only been for the beer - but that's the best part! 100 beers on tap and a bar made of ice to keep your drinks cool. It is an excellent choice whether for dinner or just a quick drink.
(4)betty s.
We waited at the front for ten minutes before we had to call the manager to have someone assist us. The waiter, Sean C, was not at all helpful. Served burnt coffee and there were many errors in the orders. Was rude when my mother complained about the coffee being burnt. Food tastes good, but the service was awful.
(1)Ruins ..
Second and third reviews. Second time was cocktails only. Bartenders are wonderfully consistent and make a quality drink. Third tine, I had the happy hour cheeseburger and every bite was a delight. I hate pickles and the menu didn't state it had pickles but it did and it actually enhanced the burger. For Happy Hour, you should have high expectations for an 8.00 burger but it truly was great. Cooked perfectly, lots and lots of flavor and, even better, a perfectly sized bun. It came with barbecue chips which isn't what I remembered from my first time. Being careful to take delicate bites remembering the mouth shredding from my other experience, these were excellent as well. I am not a fan of barbecue f labor. It's something I crave once every five years or so, but these had such a lovely kick to them, I carefully ate them all. The service was a little brisk; asking me how things were in mid-chew was common. I can overlook that. The background music was very generic, very 70's rock which sucked; I'd much rather have some Pandora random shuffle or the general din of the bar.
(4)Trevor L.
Came here to get out of the rain. Had beer and a really good pretzel. They were checking IDs like I was an infant buying a 6 pack. That was fine. 100 or so beers on tap. They had gorgonzola waffle fries that looked good.
(4)Matthew S.
Wonderful Happy Hour. Across-the-board Great place.
(4)Chiqui B.
Things I remember from Henry's: The frozen ice rink on the bar for your drinks. A lift for wheelchair access. Complimentary tampons in the restroom. Paper towel dispenser and wastebasket near the restroom door for germ freaks. Lots-o-beer.
(3)Steve H.
Did your daddy buy you friends in college (i.e., did you join a Fraternity or a Sorority)? Do you wear khakis? Do you live in the Pearl and think it's awesome? Do you say "awesome" a lot in general? Do you like it when local, one-off restaurants and bars go to lengths to appear like a franchise or chain? Does the idea of being packed in a room with other bodies excite you? Do you enjoy waiting in lines? Waiting for a table? Do you get off on potato skins, and mozzerella sticks, and TGIF style appetizers? Do you think craft brews are either 'too heavy' or 'too hoppy'? Do you like to drink Cosmos, Lemon Drops, or various other sweet vodka drinks served in sugar rimmed cocktail glasses? Did you get a mani-pedi within the last two days, or do you have an appointment scheduled to get one within the next two days? If the answer to most of these questions is "yes", you're gunna love Henry's.
(2)Ryan R.
Server steals money by short changing me on a $100 bill!! I normally like Henry's but last night (5/15/2015) SUCKED! I spent most of my time at the downstairs bar and had two Coronas... When paying for my first Corona I asked the long blond haired server who's hair was pulled back into a pony tail, and was one of the closing servers at the downstairs bar if she would mind breaking a $100 bill and she happily agreed and went to get my change... It wasn't until I went to buy my second corona that I noticed she had given me back 3-$20 bills not the 4-$20, 1-$10, and 4-$1 bills that were owed to me as the Coronas were $6.00 each... Granted it's my fault too because I didn't make her count it out back to me, and I didn't bother to look at the change before I put it back into wallet... I almost have come to expect this type of low rent service at some places, but not Henry's in the pearl...WTF?!? This server obviously needed the money more than I... I believe when you are scum low enough to steal from someone that's on you, and says way more about you than words ever could... So buyer beware, if your paying with anything more than $20 bills at Henrys and even if your paying with a $20 bill, always check your change to make sure your not giving the server an extra $40 tip!! Food was good but like I said before the service was low rent and trashy!! #NeverAgain #LowRent #Trashy #Thief #LowClass #NoClass
(1)Kelsi S.
I've never actually eaten a meal here, but met up with some friends in the upstairs bar area on a Sat night(valentines day). There are pool tables and a good amount of tables to sit at. There was music playing and its pretty loud and crowed. Our waitress was pretty awful, I think she just had too many tables to attend to but she wasn't very friendly either. I was disappointed with the margarita (but nothing compares to the margarita I had just had at Bridgeport Brew Pub!) All of our drinks were WEAK like I'd be surprised of there was actually any alcohol in there. We complained about it to the waitress and she claimed it was because it was happy hour price.
(2)Ken T.
Good location and atmosphere, friendly staff, attractive people around, pool tables. Can get busy. It is probably a bit over-hyped, but is still a good spot to grab a drink or two and chat up nearby folks. Plus one star for the freezer-surface thing around the bar on which to set my drink.
(4)James W.
Yesterday my boyfriend suggested we eat at Henry's for lunch. I hate eating anywhere in the nw quad of this city. Too many tourist and to make things less desirable the restaurant is a corporate-chainy type place with what I assumed would be terrible service. We walk in with no one really waiting around. It was about 1:37 yesterday. A tall older blonde lady approached us. "We'd like a table for two." She said that there was seating in the bar right away with a booth that was just down the way.... Weird that she didn't offer us a table but whatever, we went into the bar. No booth. Keep on walking past many staff members to the opposite side. There were a couple bartenders, maybe counting their bank. No one said, "sit wherever, someone will be with you as soon as they can. We sat at a two top kind of by the patio door. Waited for five minutes. No acknowledgement, like, sorry we'll be there in just a minute. Watched an older couple sit down and wait long enough to start looking around. Then another table came and sat down. At this point we knew we wouldn't be served in order of arrival and my bf already could see my disdain. I'm kinda of glad this happened. I guess I'll never know the culinary miracle of what someone grilling a salad taste like ( nod to 1992). Now maybe he'll never suggest eating at this ridiculous place again.
(1)D T.
I have ate here a couple times. its a beer place/sports bar for guys who dont care about good food. last time I got the philly cheese steak sandwich and it was awful. little cheese, all onion, wet bun and meat so chewy I couldnt bite through.... a hot pocket philly cheese steak would have tasted better and on an empty afternoon with no one there the hostess sat everyone that did come in right on top of each other.
(2)Michael N.
Ate here while I was home for the holidays, wow, great food. They also had an amazing selection of beers of draft. Service was great, got helped right away, and they answered questions about the beer very well. The atmosphere was great in the bar if you wanted to catch anything going on in the world of sports as well.
(5)Anna F.
Tried the beer cheese soup and it was DELICIOUS. Also really enjoyed the watermelon drop on happy hour! Nicest waitress but don't recall her name.
(5)Theresa G.
Watched the Seattle game in the sports bar area. Plenty of TVs so we had no problems seeing the game. They had planned for a busy night and they had the area well staffed. Good food, good viewing ability with plenty of TVs. We did not want for anything as drinks and food kept coming all through the game. Thanks for and awesome experience. Maybe we will watch the Super Bowl here on 2/1/2015? Thanks!
(5)Benjamin K.
We just stopped in here for happy hour and left feeling very satisfied. I ordered the mac n' cheese and henrys orange chicken, and my wife ordered the crispy chicken tenders and a cesar salad. You get a decent amount of food and we even had to have the leftovers boxed up. The drink menu showed a fine selection of beers, wine and cocktails. We both ordered a drink each and I chose a micro brew and my wife ordered the watermelon cocktail. The cocktail was a good price at $4.95 and $4.75 for a pint of beer. The atmosphere was pretty quiet with only a handful of people in there at the time. Our server Kori O was friendly and did a good job of providing us with good service. I'm sure the next time we are in downtown we will stop by henry's for more good food and drinks.
(4)Rebekah T.
The majority of all the fun I had at Huber's had to do with the company that met me there. The Unofficial Happy Hour for Me held by the awesome Portland yelpers who came out to me. I got to party with a few Portland yelpers that I met over my vacation thread and a couple Bay Area folks that were in town decided to meet up too. It became a party of good beer and snacks. When I sat down, I was greeted with a beer sampler. What better way to feel at home while away. I got to try the local beers I was craving, yelp.com/biz_photos/KSK3… after a couple Amnesias, yelp.com/biz_photos/KSK3… - I was smitten. Probably one of my favorites that night. We ordered snacks for the table, yelp.com/biz_photos/KSK3… and yelp.com/biz_photos/KSK3… . Great little finger foods at Happy Hour prices. The place was crowded and loud with Soccer fans, who were beer'ing it up before thier event but who doesn't love a little team spirit. I had a great time and was really happy to meet a great group of people. I hope they make it down to the Bay Area, so I can return the favor and take them out for a beer or six. ;)
(4)Deeno D.
MAC AND CHEESE BURGER, OMG!!! Thee best burger I've had my whole life. I can eat it every day. And paired up with Gorgonzola Fries, DANGEROUS. It can make you a very happy obese person.
(5)David L.
Came here on a Saturday to celebrate a friend's birthday with about 10-15 people. I've been here before, and while the food/atmosphere has always been pretty good, the service can be real hit or miss, especially depending on where you're seated. We were upstairs in the pool area, and while the place was pretty busy, it wasn't busy enough to justify 20-30 minutes for your first round. A lot of people at our table didn't even get served until others were finished with their first round of drinks/food, even though we ended up staying there for a good 2-3 hours. For happy hour, the food and the prices are good. Though the food prices outside of happy hour are somewhat high considering what you get. But in terms of taste, most of the options are good, like the burgers and Gorgonzola fries. I'd come to Henry's again, but would definitely re-consider if we have a large or big group. Places like this make a killing with large parties and drink orders, they just need to perhaps pay more attention to their customers.
(3)Heather F.
Pros: Good happy hour Good service Nice outdoor space Beer selection and flights Decent food (maybe not really a pro, not really a con...) Cons: Smells like a dive bar The music Brofests
(3)Jul C.
You'll find yourself back over here many times. The food is AMAZING. And the service is unforgettably great, the servers treat you like friends. And the setting of the place is totally awesome. I would recommend this place to everyone :) btw, we always get the signature fries (appetizer) and a burger to split. The serving size is giant, so sharing your good with another person is great, they just split it on two different plates. And believe me, you'll walk out extremely full, satisfied, and you pay what you normally would at any red robin or Applebee's restaurant, except this is the real deal, the place that will have you coming back
(5)Elle J.
Love the location and was lured in with the all day Sunday happy hour. Not great. There are no beer specials and my pint was almost $6. Not even a fancy beer! My seafood cakes here were around $5. They did have ample seafood inside but were really small. It felt like happy hour wasn't so much of a happy hour but more of a time that they serve half sized portions of their apps for half the app price. Aka a fair deal. The salad I had was good but way over dressed (much like i was at my first homecoming dance) and also super small. I don't even eat big portions! Service was really good though. I have to hand it to the waitress! I am at a loss as to why anyone would rave about happy hour here. Will not be back.
(2)Johnson K.
A typical American restaurant that's ideally located near Powell's Books. What's different - there are pool tables upstairs~ I ordered the fish and chips and word of caution - HUGE portions! There were three BIG pieces of battered fishes. Underneath it was a bed of fries, and besides them was a huge heaping of salad. The fish was nice and flaky. however, I feel the batter was a bit too thick. Together with the forgettable fries and salad, it's a dish I'll eat to fill me up and not a dish that'll make me want to yearn to come back. The service was great and so was the beer that I was recommended. It's definitely a good place for big groups since we were there with 8 people.
(3)Keith V.
Came here on Friday and Amanda and Mallory did such a good job that we came back today. They made it fun and gave us great service and huge smiles! Gold stars to both of them.
(5)John L.
Great Beer Selection, good food. The prices are little high for a brew pub. Cool building.
(3)Alison M.
When I lived downtown this was one of my favorite places to visit. The happy hour is one of the best in Portland. My favorite item on the menu is the Gorgonzola fries. There is a huge selection of beers on tap.
(4)Daniel W.
Pass on this one unless you are 25 or younger. Clubby music, lots of dudes in Affliction shirts and the food was below mediocre.
(2)Kenny C.
They've got a great beer selection, with many interesting choices. I had their Belgium white and a chocolate stout. We had a table of 13, so service was good considering how large our table was. Place was packed. I didn't really like the foot, I ordered the pepperoni flat bread. The flat bread was huge but was average at best. Should have ordered steak, it looked a lot better.
(3)Monica T.
One of my favorite places in Portland for lunch or dinner. They have a amazing selection of food. I love their salads! Always good service. Great outdoor seating on a sunny day. Usually not a wait in the bar. The place instead is beautiful. It's in a old brick building which I love. The place is well taken care and super clean.
(5)Gabriella S.
You must try the gorgonzola fries.... best thing on the menu.
(4)Laura H.
Henry's is ok. I feel likes it's changed a ton over the past couple of years. Service is ok, beer selection is great, atmosphere is ok, food is ok. My most recent experience was trying to order the no-bean chili when the waiter asked if I was aware that they had started adding beans to their chili. No, I hadn't, and since it was still called no-bean chili on the menu I had assumed that there were no beans. Instead ordered some so-so orange chicken. Overall, Henry's is ok. Not high on my list of places to go considering there are so many better options in Portland.
(3)Streetlamp L.
Henrys was top notch. Great beer choice, food wad delicious, and the staff was super awesome. Make sure to tell Amanda that the Calgary Flames rule!!!
(5)Evan J D.
We spent 4 fantastic days in Portland, April 8th-11th...visiting from the San Francisco Bay Area. Being a part of the RUI family down here (Kincaid's Oakland), we wanted to try out the different RUI's up north. Henry's was our first stop!! Brittni(sp?) was our server and she was TOP notch!! Not only was she a pro at her job, she also gave us great tips on the hot spots all over Portland. Thank you Brittni!! Henry's was such a blast...we returned on our last night and had the whole lounge experience. Amanda was our server there...and again...attentive and just FUN!! She introduced us to Katy, the manager on duty, who brightened up the place even more. No wonder everyone seems to love working there Katy took us on a tour of the entire place...and WOW! From the food, to the ambiance, to the staff. TOP NOTCH!!!
(5)Angela R.
Food was good. Service was terrible. Server let our party of 6 sit for 25 minutes between dropping drinks and taking food order. My burger came out with no tomato and onion and when she got it for me the tomato was moldy. I took it back to her and she barely acknowledged my inconvenience as she told kitchen to give me a new one. My experience would've been better if she acted like she cares about our table. As a long time server myself I found that deplorable.
(2)Ryan A.
Aside from the usually awful chips (today's weren't too bad) this place has really wonderful food. The service is just so terrible that getting the food (eventually) isn't worth it. Today had so many service fails that I am just about ready to be done with Henry's. We took our seat in the outside area and waited. Then we waited some more. A hostess came by finally and took a drink order, but told us that our actual waitress would be with us shortly. She did eventually come by and kind of looked in our direction and said our drinks were on their way out. We did get our drinks and then we waited some more. The table that sat down after us ordered and then the waitress came to our table and asked if we needed anything. Um, yes, we would like you to actually acknowledge us and since we've been here god knows how long, we'd like to order, too. The rest of the experience was filled with your typical bad service, eventually ending in having to go to the bar to pay. The one thing that really stood out during the rest of our meal, though, was that the table next to us that sat down before us didn't get the soup they ordered (that was all they ordered - two bowls of soup) even after we received our food (full meals for each of us). They had to tell them that they couldn't wait any longer for the soup and they just needed their checks. How do you not serve two bowls of soup in 15-20 minutes? That was just appalling. Why does this city continue to support restaurants with good food no matter how bad the service is? Yeah, I know, because of the good food. That shouldn't be enough.
(2)Drew G.
Henry's Tavern // Sunday Lunch Atmosphere - Great for an NFL playoff Sunday. Plenty of open tables in the downstairs bar. Big TVs and good sound. Service - Nice people, they check back often to make sure you're doing good, and there is a big staff in the bar area. Funny note: while here for a couple hours one of the bartenders managed to drop and shatter 3 glasses. Oops... Prices - All of Sunday is happy hour! Total score. Cheeseburger for $6.75 and draft beers under $5. Taste - Actually, Henry's outperformed my expectations! The Happy Burger was great and the Hummus platter was delicious as well. Nice warm pita bread. And of course, every beer imaginable on tap. Yumm. Overall - Great time watching the game with a beer, and some good happy hour food. I recommend this spot, glad I came.
(5)Tien D.
Nice place for people watching. One guy had a full Cookie Monster suit on, which was shocking because it was hot (and dark) in there. Went on a Saturday night and the place was PACKED (as expected). It was very difficult trying to grab a spot for seven people so we ended up cramming into a small space and made it work. The pomegranate mojito was good, but definitely not strong enough. Never been here for happy hour, but it looks like I might have to one if these days.
(3)Paul L.
large area with a huge beer selection. The only down part is the service takes a nose dive during peak hours as the place gets slammed. It's great for large groups and parties though.
(3)Cameron L.
I loved Henry's. Will definitely be going back. Maybe I'll spot another lion there next time. All in all great food, great beer, even better atmosphere. A little bit over priced but the burger was fantastic.
(4)Olivia O.
Came here for Happy Hour the other night - Amazing beer selection! They even come to your table and bring you samples of potential beers so you can make an informed decision. And guys seriously, the happy hour food is a steal. I had a the chicken tenders with honey mustard. A classic, and yet originally done. Good job Henry's. I'll be coming back, hopefully many many times.
(5)M W.
This place was recommended to me by a friend so while spending a day in Portland with my boyfriend, we decided to give it to try. The building and decor is beautiful, and on Sunday they do happy hour all day so we sat in the bar. They have a ice strip going through the bar to keep your drinks cold, so that was cool, even though I don't think it keeps anything cold, really just for looks. Our server on the other hand was awful. He was short with us, unfriendly, and would walk away while were talking and not come back. Because of this I never received the soup I ordered and my boyfriend got the mushrooms and peppers on his cheesesteak when he ordered them without it. To be honest, every single thing we ordered was disgusting. I got a burger, which I hated, that came with chips that I hated even more. The boyfriend barely touched his cheesesteak too. Safe to say I'll never be back.
(1)David T.
Very disappointed, service was very slow, they messed up 3 of 4 orders, then messed up a corrected order. No manager came by to discuss the problem. 3 people finished eating before 4th meal was delivered (which was still wrong). I used to really like this place, seems like new management or something has gone wrong. I might try it again, they have 100 beers on tap! That alone will probably make me go back again, but as for food service, maybe/maybe not.
(1)Jeremy L.
Henry's is kind of a mixed bag. They have a giant beer selection, but it doesn't change much or contain anything very unique. Not great for the beer snob in me, but there are still always some solid options. Happy Hour is really the key here. They have some of the best happy hour food in town, and the prices are decent. Henry's is a great place to bring people who are visiting town, as it's downtown, has a bunch of taps, and is decently nice. That said, the beers are overly expensive, and locals ought to know of better places to spend their money.
(3)Hannah B.
Portland is my kind of town...burgers and breweries a plenty! I heard that Henry's had 150 beers in tap, but maybe it's only 100 - either way it's a lot! I tried the flight of IPA beers. I love that there are so many hoppy beers on the West Coast. We also had some burgers with awesome Gorgonzola fries - waffle fries + Gorgonzola chunks and melted goodness = how all fries should come! yUm! Despite being a Tavern, I found this place to be baby friendly complete with changing table and all. Highly recommend!
(4)Jacob S.
Came in, ordered a beer and appetizer. After 30 minutes waiting we decided to leave considering people who came after us were already eating.
(1)Jeff S.
This is a great place to take friends when they visit Portland. Their menu allows everyone the opportunity to find something that they like (even though it is a bit more manageable now and not the 50 page menu they had when they first opened). The beer selection is fantastic and the ice block that you set your drink on at the bar is a cool feature.
(5)Benjamin R.
Normal pub food, but it was tasty enough. They had a large beer selection too, but I didn't end up with anything I liked all that much.
(3)Scott H.
Great Beer, Good Food, Bartenders are friendly and helpful, not just with food & beer suggestions but also with places to see and visit while in town. Portland is a great place for amazing food, beer, and views of both nature & architecture, so many cool bridges!
(5)Stephanie H.
Henry's is one of my favorite places to visit in the Pearl District. It can get really busy on the weekends for dinner, but happy hour is usually a better choice anyway! My recent trip to Henry's I was blown away by the two food items I shared with my partner. We split their special, a cajun inspired pizza, and it was to die for! Perfectly cooked, flavorful, and a great spin on a traditional favorite. Plus it was super tasty the next day, even cold! We also split the steak salad which was equally awesome. It was simple for the most part, but something about all the ingredients mixed perfectly together really amplified the salad. Everything was in the perfect amount per bite. We asked for the steak to be cooled medium-well and it was still a little pink, which was perfect, but make sure you like a "properly" cooked steak if you ask for anything less than medium-well. I'll be back! At least I know that steak salad is a regular menu item but the pizza will just have to be revisited in my dreams.
(5)Margaret J.
Went here last night for our Daughters 21st Birthday. EXCELLENT service in the bar. Tried a lot of Happy Hour food, which was very tasty and had really great drinks and beers. Parking garage a block away, this place is big, so seating was easy. Our server was really attentive and sweet. She brought our daughter a dessert with a candle for her Birthday. We will be back!!!
(5)Carl B.
Bottom Line at the Top: Come here for a first time impression or the good happy hour food. I have been to Henry's ever since it opened but while I dont feel the food or service has gone down, its just that expectations have risen as other options have been arriving in the years since. This time I went in with a friend as we were reminiscing about the past visits and how we had not been in for years. Happy hour prices are now 6.95 for each item on the menu and a few of those items are now overpriced but most give you a fair amount of food in exchange. I went for the typical burger while a friend asked for the chicken tenders tossed with the buffalo sauce. (this was a question which the server quickly agreed to do). Service was again was premium as the server was very attentive as my soft drink was barely gone when another appeared. Also when my friend brought up that the sauce was too hot to eat for her the server had the ability to discount the bill.
(3)Andrea R.
Cool atmosphere, but continually bad customer service, rude waitresses and they took away the 3-6pm Happy Hour without updating their menus first. That was misleading. Plus, they were out of the one thing I wanted. The beer I ended up getting was flat, and it was supposed to be on nitro. My Guinness tasted like it had been sitting out for a while. We came here to watch the Chargers/Niners game and they had infomercials on instead. Probably won't be coming here again.
(1)Scout S.
My boyfriend and I came in and met.his brother and brother's wife for dinner. They were already seated and eating an appetizer.. we sat down and waited for 30 minutes without ever being greeted/asked for a drink. My boyfriend went to the bar to tell them we were ready to order when they had a moment and pointrd them to our table... the blonde behind the counter had an attitude with him. They did not return 10-15 minutes later. People who had arrived after us were already eating their appetizers and drinking. We walked out and won't be back.
(1)Courtney K.
Mr. Weinhard, Thank you for several fine dining and drinking experiences. With so many good beers on tap I feel like a kid in a candy shop. And your expansive menu goes well with any brew that I may chose. I've had drinks and aps here as well as a full dinner and I enjoyed all of it very much. Dessert is good too and arguable my favorite part of many meal. Apparently I am not alone as your restaurant does tend to get very busy on weekends so thank you for taking reservations. On the occasions that I've eaten here I've been very luck to get a table seated in a quiet corner, which is great since the main dining room does seem to be open and loud. See you soon, I hope, Courtney
(4)Philip H.
I have to say that after many dinners and Henry's I don't think I'll be going back anytime soon. While the bar food is good, not much else is and the service is inexcusable. In a town with so many amazing options Henry's is indeed in dire straights. See my wife's post (K.H.) for details.
(1)Ryan S.
I've always had exceptional service on every visit.. the bar tenders are well knowledge on the beers they have on tap. Very nice place the decor and lighting is really nice. The atmosphere is ambient with causal laughter and light speaking witch i enjoy because your able to enjoy conversation at your table without have to raise your voice. I give Henry's a 5 star rating cause so far I haven't found anything negative to say about this restraunt/ bar. . I really enjoy coming here and love the outdoor seating
(5)Mercedes V.
Versatile menu! I've gotten the Mongolian beef before and it was delicious. The gorgonzola fries are my favorite and the reason I keep coming back! It's a pretty pricy place--but you're definitely paying for the atmosphere too :)
(4)Elena M.
It was a dark and stormy night. For real. We were seeing a play at the Portland Center Stage and wanted to grab a bite to eat beforehand. And so we made our way to the Pearl. We were denied at our original eating establishment choice as they were closed for a private event. And, so, we wandered over to Henry's, which we have passed many times, but where we had never before stopped in. Glad we finally rectified that. It was HH and we decided to sit in the bar to take advantage of this. It was late afternoon on a Saturday and the bar area was pretty packed. But, we manage to snag what I think was the last available booth. For being in such a hectic environment, we felt surprisingly uncrowded and even relaxed. Drinks were ordered from the HH menu (me: House Cabernet, he: Raspberry Margarita), as was an order of the HH Spinach, Parmesan, and Artichoke Dip. A second round of drinks were ordered, as were sandwiches from the regular dinner menu (me: Grilled Chicken Club, he: Bacon Cheeseburger). Food was typical pub food and perfectly enjoyable. Service, though, was excellent, in my mind. Our server was most definitely keeping an eye on all her tables to see who needed a refill, or to have dishes cleared, etc. She was attentive and efficient, stopping by just often enough to make us feel well take care of, but never making us feel rushed. Henry's was a happy stop for us and one we would certainly make again.
(4)Miss H K.
Came here for dinner during our stay in Portland and tried the bacon cheese burger with Gorgonzola fries. The fries were the best part of the meal (cheesy and rich) and the burger was just OK. Our waitress was friendly and did not advise halfway through our stay that the kitchen was backed up so offered some bread. Prices here were not bad, not super pricy and there was a decent selection on the menu. There was nothing too special about this place so I'm not sure I'd return. Seems like a good place for appetizers/drinks but the food is just okay.
(3)Mandy L.
Confused. First of all, when did Henry's decide to make the fun billiards room a night club? What a horrible, trashy decision! Secondly, could the drinks be any worse? I think I drank an entire glass of fruity martini mix. Complete waste of money. The food was actually ok. Not great, but alright.. Our server Stephanie was fantastic though! Very sweet, cheery and checked in with us often and made some great food suggestions! Very knowledgable and helpful and probably the only reason we would come back to Henry's.
(3)Drew L.
I have been to Henry's a few times. (only checked in once) I highly recommend it for lunch. For dinner, have a reservation. The food here is worth the cost and wait. The service is generally prompt and friendly. Great selection of better-than-standard tavern fare. (the burgers are fantastic, as are the fish and chips) Also great for happy hour. Try it out. better than most offerings of its type.
(4)Nicole G.
This review is for the happy hour on the bar side only! :) I've been going to Henrys for a few years now but don't go there often. I just went there last night and remembered why I don't go too often. The bar is noisy - they pump in loud trashy pop and clubbing music (think Kanye and Minaj) and there are loud and obnoxious Bros and Hoes to go along with it. There are large tv screens that play music videos in the bar and sometimes while you're enjoying your meal, a couple of cougars will walk right up to your table and stand right next to you for 10 minutes staring at the tv screen above your head and talk about how the guy in the video is "so hott". That was annoying. Now onto the good. The beer selection here is probably the widest in portland with over 100 beers on tap. The happy hour food is also pretty good. Love the gorgonzola cheese fries. I usually always get these but didnt partake in them last night. I did order the southwestern salad last night and that was my favorite of what we ordered. I didn't care for the hummus/tapenade that came with the pita. The hummus was too bland and the tapenade was a little too salty. The mac and cheese was really tasty but a tad too salty ad well. The spinach and artichoke dip was pretty good but it was also... you guessed it - A bit too salty. I don't remember the food being over salted the last few times I ate here so I'm wondering if it was just last night's cook who was a little heavy handed with the salt. Another plus is that our server was nice and attentive. She came up to us within the first minute of us seating ourselves in the crowded bar and told us that part of the happy hour availability would end in a few minutes (after midnight the selection gets smaller.. like no salad, pitas, happy hour priced drinks, etc). And she remembered to come back to get our orders in time. The only thing is that she made a mistake with the order. We ordered the gorgonzola cheese fries along with other food and it was replaced by the spinach and artichoke dip. We didn't say anything because as we dug into the dip, we were pleasantly surprised at how good it was and figured that it was a little healthier than the fries. Next time, gorgonzola. Next time. So alas, for Henrys there WILL indeed be a next time. But it will be spaced out as all of our visits to you are. There is only so much that my boyfriend and I can take when it comes to loud and obnoxious clubbing music and loud guys shouting to their comrades while we're eating our happy hour food and drinking our beers having trouble communicating with each other since it's too loud to even think. But the beer selection is so awesome and the happy hour food is pretty darn good! If located in SE Portland, I think I would enjoy this place more, but the average clientele and the music played there to appease them just gets on my nerves so only so much can be taken.
(3)Liz O.
Raspberry Mojito gets five stars from me. Oh man this was perfect!! I want to drive down again just for it. Service was a little slow, but this place was getting cramped. But the vibe here rocks - same for the music. And a place with clean & cool bathrooms wins in my book. Next stop here, I'll try some food.
(4)Heather S.
The food is great the service is great the atmosphere is awsome definitely going back
(5)Ana R.
100+ beers on tap? I'm game. My favorite dish is the meatloaf, so moist and flavorful! The only thing I do not like about Henry's is that it can get loud.
(4)Mish M.
Two words: Gorgonzola fries. Don't even think, just say the words, and wait for your plate of amazingness to arrive! If you feel the need to be ultra-cheesy, their mac and cheese is also a definite winner. Yes, I have had both at once. I ain't got no shame. Their happy hour food prices (and portions for those prices) are exceptional. They've got a crazy extensive list of beers on tap; I was a bit shocked the first time I went there. It's busy, its loud, but it's one of the best happy hours in town. Service is average. The only way it could be better were if there were corresponding drink specials at happy hour, and if you could get everything they had on tap upstairs (although I realize the logistics of this idea wouldn't really be possible). But damn, those Gorgonzola fries will keep me trekking downtown from the westside time after time.
(4)Jocelyn A.
Has a great local beer selection on draft and offers flights of these. Although we just ordered appetizers (spinach-artichoke dip and a flat bread pizza), the quality of food was much better than we were expecting. Looking at other's orders, burgers looked great as well. Waiter, while being busy on a Saturday night, was attentive and helpful.
(4)Joyce P.
Awesome experience. Waiters were helpful and very friendly. Got the pork sliders and the chicken tenders with homemade fries. Waitress Jillian was very friendly and helpful with menu.
(4)Justin K.
I cannot rave enough about this place........ My wife and I spent our honeymoon on the West Coast back in June, and we stopped in @ Henry's (mainly because of their high Yelp score, btw) on a Sunday early afternoon. They were still offering their brunch buffet, and we both decided to take them up on the offer. Food: The food was absolutely fantastic! We still talk about the Zenner's sausages, the thick slabs of double peppered bacon, the enormous fresh fruit trays (which didn't taste like any other fruit tray), and the freshly made omelet stand at the end of the stand.....bite into a fresh omelet made with swiss cheese, mushrooms, ham, tomatoes, spinach & garlic, and you will respond with the same "oh, WOW!" that my wife did! Ambiance: Very pleasant. It wasn't spectacularly over-crowded, and the atmosphere was quite relaxed & laid back for a Sunday in the summer. Service: Excellent! Being visitors to the area, I asked our server if she had some other recommendations for places in the area (particularly, a sushi restaurant). She gave us a couple of places, and the 2 that we tried also were quite excellent restaurants. I don't know if my wife & I will ever get back to Portland, but we do know that if we do, a Sunday brunch at Henry's will be on the list of things to do!
(5)Pete H.
Great beer selection. We only had drinks and an appy here - Gorgonzola fries were great!
(4)Ashly M.
I went here for lunch one day with coworkers. I ordered off their lunch special menu. Salmon, mashed potatoes and asparagus for like $9. How can you beat that? The salmon was moist and yummy, the potatoes were awesome and the asparagus were seasoned nicely. I feel like it was a perfect amount of food for lunch and went back to work not feeling sloth like. I loved the tall ceilings and huge windows, but it was a very calm, cool, upper class for cheaper prices environment.
(4)Roger G.
Snobbish Denny's.
(1)Tiffany M.
I think I might have been blinded on my last review. Took my sister-in-law here when she came to visit and well we didn't stay. They were still doing brunch and the only thing good on that menu was the bloody mary bar. We were gonna eat lunch, but after seeing the raise in prices decided an appetizer and going somewhere else was better. The food is not that great for the price. I know the burgers are huge, but $12 dollars is a little much for nothing special. There are way better places with better food. The plus about Henry's is the beer, other the that I will pass next time.
(1)Rachel N.
My veggie burger and salad were delicious! Nice atmosphere too. Sad that soups re not vegetarian.
(4)Paul P.
100+ beers on tap, and a frozen metal strip at the bar to set your glass on! I love Henry's for the beer selection, but their food is every bit as impressive! I usually try to get in for the happy hour menu - drinks are not discounted, but the food array and prices are excellent. I normally get the California Roll (8 pieces at $5), however I've also had the burger, gorganzola waffle fries (YUM!), and the crispy orange chicken. All are great. I've taken out-of-town visitors here as well for lunch and dinner to rave reviews. The beer and cheese soup is always a favorite, and I've never had an entree here that disappointed. Not exactly inexpensive, but always worth it!
(4)Heather E.
Love this place! The burger was great and the fish and chips were crisp and made with quality ingredients. The Gorgonzola fries are yummy and the cobbler was to die for! I will be back!! Our waitress was also a sweetheart!
(5)Andy S.
Good
(4)Matthew W.
With all the great places to go in Portland, I never think about Henry's, yet I seem to end up there fairly often. The 100+ beers on tap, vibrant bar, outdoor seating and above average food keep me coming back. Located on the border between Downtown and The Pearl, Henry's is close enough to reach from Jeld-Wen Field, The MAX or other parts of the city. Street parking is tough, but there is abundant garage parking in the area. Henry's is configured into distinct sections for the restaurant and bar. The restaurant has two floors of seating and an open kitchen and an extensive menu. The bar has a lot of seating, but is packed during weekends and summer. The sit-down bar has a strip of chilled ice to keep you beverage cold...very nice. The happy hour menu is upscale and pretty good, so definitely try it sometime. You can get the full menu in the restaurant or bar too. I found the burgers to be above average, though I have had mixed results with some of the entrees. The bar has a ton of local beers and excellent brews from around the world too. Ample outside seating is packed in the summer and the upstairs bar has pool tables and darts, though the service can be a bit spotty in that area. The service is excellent in the other parts of the building, though. Henry's is a great go to location for get-togethers, happy hour and post-event drinks.
(4)Sarah J.
This place is great. Came here with a bunch of friends for a bachelorette party. Started off with dinner here and their food was amazing. Great ambiance. I had little samples of their famous gorgonzolla cheese fries and their BBQ pizza. Super tasty and great drinks. The one down side was our waiter. He had absolutely no personality. No smile...nothing. Almost rock like.....
(4)James R.
Both the BBQ ribs and BBQ burger were very good, but the salad and cole slaw were a bit... different. The atmosphere was quite nice (subdued lighting but not too dark) and the service was prompt, professional, and non-intrusive... both reminding me very much of The Keg in Seattle.
(4)Brian G.
Henry's happy hour on a Sunday morning has taken the edge off my hangover more than once when visiting Portland. Huge portions of the right kind of greasy food to soak up last night's mistakes. And enough drink specials to kick start the trip to another..
(4)Wolf L.
Out exploring The Pearl with my daughter and her boyfriend. We were looking for a place to beat the heat and score some happy hour grub--and some libations, of course. I like this place. Big open space in an old brick building. Lots of booths. Very well stocked bar. They have about 100 beers on tap. So many beers that I had a tough time deciding which one to get. Affligem Blond on tap? Really? One of my favorites! Happy hour all day Sunday! That's a deal! I got a cheeseburger and some mac & cheese. By the time the food arrived, I was ready for another beer. Went with a Walking Man Black Cherry Stout. Delicious. Service was appropriately professional and attentive. My daughter doesn't like beer but found mojitos that were very much to her liking on the drink menu. She said they were delicious and they were apparently potent. We really enjoyed Henry's. The food wasn't fantastic and they happy hour prices didn't make me completely happy. I still dropped a bill for the three of us. A better value for the buck and they would get five stars. Nevertheless, we had a great time and will definitely go back soon.
(4)Tim S.
Nice selection of beer. Food was good. Service was ok. Seems to be a popular place. Lots of folks here during happy hour. Bartender seemed to understand beer types and recommended two good ones. Not outstanding, but I will go back.
(3)Eddie K.
Came here after a photo shoot. We were looking for a good happy hour and found one here. We sampled several things and got a seasonal beer. They had a tv in the bar and we were able to watch football! The one thing you have to get is their Gorgonzola fries...so good!!!!
(4)Emily D.
I haven't eaten here in a while since I live in Missoula, MT but when I was attending school at the Art Institute of Portland, my friends and I ate here often...especially for happy hour. The restaurant and bar is always busy but the food and drinks are well worth the wait. I cannot remember having a bad meal here...furthermore, the happy hour includes great prices for both food and drink. Nice location, good food, and mouth-watering beverages :)
(4)Linda C.
Great range of beers and we really like their veggie burgers. Often packed at the weekend.
(4)Michael P.
Where else can you find such an extensive beer list under one roof? Pair that up with an order of "Hank's Stuffed" and replace the potato fries with Gorgonzola fries and you have yourself one heck of a meal; filling, too, might I add. At Henry's 12th Street Tavern, you're stepping into a very lively, vibrant environment. Good music, friendly staff, and two levels of dining space makes this a must-visit if you're ever in Portland. The price of food is reasonable (even more so without taxes), savoury (especially the 14oz. rib eye steak), and extremely filling.
(4)Mel W.
just went for a sunday bloody and a quick bite. service at the bar was attentive, the server had a great bubbly personality. got the california roll and the hummus. nothing spectacular but for basic bar food it was fine. would go back for a low key day or evening.
(3)Megan A.
Fabulous choice of mostly local beers. The frost strip to keep my drinks cold was awesome. My last sip of beer has never been colder! Food was delicious. Well priced happy hour!
(5)Moriah M.
I've been here several times and in different parts of the place. This restaurant is massive btw. The service has always been up to par no matter where I sit. The billiards area is nice and spacious. The food is okay, not worth the fancier prices. The waitress last night talked up the creme brulee so much that three of my friends ordered it. She was wrong. I could have made jello pudding at home and put a hard candy coating on top and it would have been just as good. I ordered the pear, walnut, manchego salad and it was delicious. My biggest complaint is the somewhat pretentious atmosphere for a place self-described as a tavern. The prices aren't tavern-like nor is the decor. The only reason I can see calling it a tavern is for the dim lighting. They do handle large groups well and don't freak when we ask them to split a bill which I highly appreciate. I'll go back with friends but not a personal choice of places to go.
(3)Chena M.
Went there for the first time this weekend, turns out I arrived a couple hours before both a Timbers match and a show at Portland Center Stage both happening nearby. The service was on the slow side despite what appeared to be a large number of staff, only a few of whom were working hard. That said the service was friendly, beer choices numerous and burger & fries quite good. We ate on the bar side which is far noisier than the dining room but has good happy hour deals. The entire place is spacious and had a menu that should appeal to most everyone.
(4)Don B.
Huge tap list featuring tons of local brews? Check. Robust happy hour menu that's both cheap and filling? You betcha. A huge layout with a bar, restaurant and billiards room that doubles as a pretty wicked private event space? Oh yeah. A fairly fancy, nicely-decorated and slick setting with TV's for sports? Mmm hmm! Henry's has a bit of a suited-up, put-together vibe with the upscale customers, clean space, fancy appointments and uniformed wait staff. It's not always my speed, but it does serve its purpose for a large portion of Portland's demographic. While we like to pride ourselves on being all laid back and freaky, there is a large segment of Portland that would prefer not to drink their beer in a warehouse in the industrial district... especially when they're still wearing their suit coming directly from work. And for those times when you want to clean up and head out and be around a similar crowd, Henry's definitely fits the bill. I don't come here much for the regular menu, but when I'm downtown, it's always one of the few spots on my HHour radar simply for the great tap list and robust HH food menu. Plus, the billiards room upstairs, now that I have thrown a party there, is a spot I recommend far and wide for events ranging in size up to about 100 people. Spaces like this are hard to find in PDX. Overall, it's hard to argue with such an amazing beer list and great HH options.
(4)Manny R.
Absolutely love the Happy Hour. Great service and the beer selection is awesome!
(5)John P.
This place was definitely a bit of a treat for me. I'd never been in but my dining cohort knew that I was a fan of pork chops and this place came highly recommended. The atmosphere is dark without feeling oppressive (okay, it was romantic) and the dining staff is cheerful without feeling antagonizing and very helpful with ordering options. We had two starters: the famous gorgonzola fries (whatever they make their fries in is magic) and the salt n pepper calamari (almost underwhelming with its lightness but tasty). The pork chop was thick and well done and the side of pork belly was great. My date described his burger as "very rich" and it took him a while to eat it (It was the bleu cheese burger). This is not a place to eat out at all the time. For instance, the prices on their small dessert menu were too intimidating for me, but the waitress was so nice I felt bad about skimping on dessert in favor of the more reasonably priced Baskin Robbins. My vodka and Red Bull was quite tasty as well and generously portioned. Henrys did not disappoint and I didn't even really need a reservation, though it did start to get busy as we were leaving about 6:30. One thing to be aware of here is that the entrance is around the corner of 12th and Burnside. That is a little confusing but not incredibly off-putting.
(4)Elizabeth B.
What a treasure! They have a TON of great microbrews on tap. The staff really know their brews and can make great recommendations. The seared ahi was delicious!!!
(4)Alyse H.
Delicious happy hour and tons of beers to choose from. Great ambiance and great bar with ice strip to keep beer cold. The orange chicken is awesome, especially when it is incredibly cheap for happy hour.
(5)Zoe Z.
The Orange Chicken on their happy hour menu is sooo yummy! However, we kind of had a crappy experience with service there when a bus boy dropped 3 plates off his tray and they shattered on the floor at our table in the bar, one of the waitresses said don't worry about it and rushed the bus boy along. But then she got distracted and nobody cleaned up the broken glass for a good 10 minutes. I had to go to the bathroom and ended up tip toeing over all the glass while in flip flops. The place was packed with Sunday Happy Hour people. Servers just walked by the broken glass like they didn't even see it... It kind of made me wonder what else they might be overlooking..
(3)Abe R.
Corporate as corporate get's with a lame ice bar where you set your drink. That said, the service was good and the beer selection is maddening. Just don't go here and say you kicked it in Portland, because this place is more upscale than most... Enjoy Suckas'!!!
(3)Ty D.
Wow! We hosted our party for 50 people in the Billiards room and they really know how to host parties! The food was really good, they had a curtain to block off our section, drinks were served promptly and we had a blast! Katie R is really a great server and another Katie arranged the event for us, if you are planning an event check this place out!
(5)Connie C.
Mom, I've fallen in love. I met him while at happy hour one day. He was just sitting there looking completely unapproachable, but then a waitress slipped me his stats. I looked it over & gave the waitress an interested wink and ordered me up all that he had to offer. We exchanged numbers and I gave him my card. His name was Henry. There's no doubt we will be seeing each other soon. This is one of the best happy hours in Portland. It is such an extensive menu with everything from pizza to sushi to burgers to crabcakes. All high quality & delish. To pair with the cheap food, there are so many beers on tap you can't even keep track. There is a happy hour everyday though it does get more crowded on Saturdays. Then, to top it all off, the bartenders and wait staff are the nicest around! Especially having to deal with all the orders for bar food and unaware/drunk people. This is where my bff, who was visiting, first said. Wow! People are really nice in Portland for no reason at all. We both ordered a honey-wheat beer from Washington, I think. We went all out with the food and got reuben rolls, orange chicken, gorgonzola fries, and mac & cheese. Since then, I've also had the burger and crabcakes. I think I may have had the hibachi salmon stack before too, but I was really too out of it to remember much. Crispy reuben rolls - $4 - crispy shell, salty corned beef, juicy sauerkraut, w/ 1000 island dressing & coleslaw Orange chicken - $3 - crispy chicken in a sweet citrus-y glaze w/ jasmine rice Gorgonzola fries - $3 - crunchy waffles fries smothered in creamy gorgonzola sauce Mac & cheese - $3 - tender pasta in a creamy cheesy saucy...mm Grilled cheddar cheeseburger - $5 - juicy meaty burger with all the fixin's in a cheddar crusted bun Sweet red pepper crab & seafood cakes - $4 - crab/seafoody pan seared to a crisp with a lightly dressed salad The last time we went we sat behind an awkward wall facing the bar so it was hard to serve us. The bartender gave us a free beer for our wait. He was super nice about it and checked up on us even more than normal to make sure we were ok even though the place was packed. Yes, I will go possessive-new-girl-you're-dating on you, Henry, but not enough to not declare my love for you on Yelp.
(4)Lee R.
Walked in towards the end of the night but the waitress was totally cool with us coming in so late. . . . Quick service, great appetizers, an okay draft beer selection.. Cool atmosphere to hangout and socialize, wasn't to load, kinda dim inside but overall a great place check it out yelpers
(3)Aaron F.
Do I love Henry's maybe not, but enough that I have been here 30 or so times. Run by Restaurants Unlimited which owns Portland City Grill, Newport Bay, and Stanford's Henry's is 100% corporate built with little to no authenticity. Like other RU establishments they offer a phenomenal happy hour menu if you are looking to eat as the drinks are $4-$8 and are not discounted during Happy Hour. Over 100 beers on tap and great pool tables make this an awesome place to start for your first or second drink. They close at midnight on Thursday and 1am on Fri/Sat which makes this good start or middle of night place. The restaurant side is also nice if the family is in town.
(4)Pink A.
I made reservations at Henry's for a party of 10 on Saturday 6/23 at 8:15pm via their online reservation service. In their special requests/comments area I noted that I will be bringing in a birthday cake. As we arrived the hostess asked if the cake was homemade or purchased from the store because if it was homemade she couldn't place the cake in their refrigerator. I told her it was HOMEMADE and that it was fine because I didn't want it to be refrigerated. Dinner was mediocre, nothing to rave about, and the wait for our meal took more than hour. After dinner as I was counting the 29 candles to place on the cake, the server then told me that she cannot serve the homemade birthday cake in their restaurant. The reason - because it is in violation of health code AND if people were to get FOOD POISONING from my cake, that the restaurant wouldn't want us to blame them for the sickness. Let's stop here for a second... I worked in the restaurant industry as a server my entire college career and never once did I run into this, or recall reading about this in my food handler's certification. Second, can this be any more insulting? Upset... at this point? YES that's an obvious, but this is not what angered me the most. We paid for our bill, and yet the manager never came to our table to talk to us. I had to walk up to the front reception and ask to speak with the manager. All I wanted to know was why they didn't inform me sooner that we couldn't have a homemade cake at their restaurant. I specifically told him I made comments when I made the reservation. They had many opportunities to tell me: 1) When I received the reservation confirmation call earlier that day; 2) as we entered the restaurant and after the hostess asked if my cake was homemade or not; 3) as I told my server that we have a birthday cake after dinner. The manager just apologized and offered free desert or gift card for my next visit. WHAT NEXT VISIT? - I NEVER WANT TO COME BACK! I wasn't looking to get anything free, I just advised him to make sure he informs his entire staff about this so-called policy so that another customer never experiences this again. This is what I call poor management. If he was to comp any part of my meal this should had done before we paid for our bill. It's a little too late and insulting after the fact. (BTW - the manger is male in his 30's, shaved head possibly going bald about 5'9) The icing on the cake to top it off....as I walked back to my table I heard a hostess ask, "I don't get it, why can't she have her homemade cake?" FABULOUS. We left the restaurant with our homemade birthday cake in hand to Ringles McMenamains down the street and that establishment had no issues at all. We didn't even order food but drinks yes, lots of it. So the question, is this truly a health code violation?
(1)Valerie W.
I love Henry's. The Happy Hour is one of the best in town as far as food options go. My faves include the Hummus, Sushi rolls, gorgonzolla fries, and the orange chicken. Everything is typically under $5 and is large enough for a meal. The only set back is I wish they would have some sort of drink specials. $9 for a drink is starting to get steap. But the Hot Passion something or other is just plain delicious. The service....so-so. They have changed their restaurant menu somewhat over the years and it's definitely gotten more expensive! Last time I ate dinner here - for an app, drink, and meal for two it was well over $100. Sad time Henry's. Sad times. I'd much rather eat elsewhere for that type of money. Other than that, if you don't mind crowds it's a great place with tons of beer's on tap and you can catch nearly any of the sports games on!
(4)Brianne S.
I love the atmosphere, they have great beers and some really good food - I had the gorgonzola fries and local greens salad - both really good. I sat outside with the exposed brick everywhere which was really pretty. They have heaters outside. Service is good. It was a really chill, pleasant atmosphere then at 10pm they turned on this loud dance music that I wasn't in the mood for so that's when I left. Spent a good amount of time there though and didn't feel rushed out or anything. I want to check out their late night happy hour sometime.
(5)Mark M.
In a city spotted with amazing local joints -- this place feels a bit "corporate" and chain-like. The redeeming quality, however, is their selection of draft beer -- from all over (with plenty of local choices). Additionally, that really sweet frozen "bar top" to keep your beer chilled is unique - plus a few points for this! Very average menu - pastas, burgers, fried stuff. Can't say that I'd choose this place over others.
(3)Christina L.
My husband and I came here on a recent trip to Portland, very nice. We got some beers and the hummus plate. Super delicious. I got a Mai Tai as well , very alcohol-y , Which was good. Service was very good.
(5)Michele W.
We are regulars at Henry's so obviously we love it! Sammy is one of the most hospitable waitresses we've had anywhere! The food is consistently good and the cocktails are awesome! We had a chance to meet the manager, James, today and he's a real classy guy dedicated to making sure his patrons enjoy their experience at Henry's.That's all a person can ask for when they're laying out good money to relax and enjoy themselves!
(5)Dan C.
Henry's used to be one the kings of Happy Hour, but when they changed management, things went done will. I find them pretty average nowadays. According to friends, the beer is still great (I'm not much of a beer drinker myself, but some of my friends are big beer aficionados and still think they have great drinks), however the food has really declined. The happy hour burger used to be a great 1/2lb burger, but now has increased in price and decreased largely in size. Quality of ingredients has also declined, and unfortunately the food here is just mediocre bar good nowadays. The environment is still very cool, with a great upstairs room for pool.It is loud and dark, and usually crowded, but most young people enjoy this and find it a positive. If that's you, go for the atmosphere and the drinks, but look elsewhere for quality food.
(3)Joseph L.
Nice atmosphere. Its a pretty big place with a separate large dining area and a big bar area with open spaces, standing bar stool tables, and cozy booths (that's us). We stopped here for a retreat and a beer during a day exploring Portland on foot. Had the spinach and artichoke dip and a (few) beer(s). It wasn't super crowded on a Friday afternoon, but enough bustle that it didn't feel empty. You could tell they were gearing up for a larger crowd at night come dinner time and beyond. I imagine its a good place to meet some friends. The dip was pretty good, and the beer selection was also good. Service was just ok, but we came at an awkward time. I'd give it another shot.
(3)Jens J.
I've always liked the term "Doris Day parking." If you aren't familiar with the expression, it means finding a parking spot right in front of the restaurant or bar you are going to, especially when parking in the vicinity is generally gnarly. So how about snagging a Doris Day table at Henry's 12th Street Tavern? Because that is what we did. After bidding adieu to friends at Jake's Crawfish, JP and I walked over to Henry's on a crowded Friday evening. The lower level was SRO jam-packed (the upstairs reserved for a private function). Nonetheless, we immediately found a clean and empty table already set with drink and food menus. And how about Doris Day service, food and drinks at Henry's? Despite being nearly invisible due to the army of revelers standing around us, immediately upon us sitting down, a very nice waitress came over with waters and to take our drink orders. For the entire time we were there, service was perfect! We found that incredible with the size of the crowd. Our martinis, the usual - Tangeray, splash of Cointreau, twist and served very cold, were five stars plus. Because I got to Jake's too late to eat with the rest of our friends, I ordered myself a pepperoni flatbread at Henry's. Perhaps the Shakespeare quote "A rose by any other name would smell as sweet" is appropriate, because Henry's flatbread is what I would call pizza. Pretty good too. But I gotta get a little dig in, and this is with respect to seeing a lighted, cluttered storage area behind the big translucent frosted windows overlooking the mosh pit. I don't know if Doris Day would approve. :-)
(5)Kelly L.
Great ambiance and wonderful service. The waitstaff and managers were all very friendly and all engaged in making your dining experience wonderful. The salmon on tomato risotto was amazing! The ahi tuna was blackened and too spicy for me. The beer list was awesome and their bar is huge! Great place -a would highly recommend
(4)Derek B.
Very busy on a Timbers match night but with reservations for 4 we were seated right away. Service was slow. The wait for our drinks was nearly 10 minutes and we had to ask 3 times before they finally served us water. The beers were good, but the mixed drinks were not. The food was good. Overall, I was disappointed with the service given the price. When you charge a premium price you should deliver a premium experience.
(2)Katherine R.
Disappointed that they didn't prepare my hamburger well done as I requested. Gorgonzola fries are to die for.
(3)Jason T.
First, let me be clear, I come here only for the happy hour and beer. Not for the service or full menu. While I have issues with the full menu and it's seemingly overpriced average meals, it's truly the service that sickens me. Arriving you can wait anywhere to 1 minute to 15+ to be greeted by a server. On this particular day, a Sunday in the middle of the afternoon, the bar was surprisingly empty. We quickly figured out why, they had to many servers wandering around not helping people! We sat for 16 minutes and left. Not one person greeted us, 7 people passed by our table and it quickly just became a game to see how clueless they were. I really do enjoy the all day happy hour and beer selection, but at this rate, its just not worth going back.
(1)Taylor H.
GREAT beer selection, full bar, ice strip around the bar for your drinks. But... a SMALL bar area, there are never booths open, just small, tall bar tables so its more of a happy hour place, its just always so busy, and the service is poor. But I don't mind going here if I have to...
(2)Chocoolate I.
This restaurant is perfectly located and has an awesome décor, terrific bartenders ( Katie W was great!), a decent happy hour menu and a fun friendly atmosphere. I had such a great time that I went twice in one day!
(4)Diane B.
My first visit to Henry's was last week for lunch. It is located in the Pearl District of Portland--at the site where the Blitz-Weinhard Brewery brewed beer for more than 140 years. The ambiance is very cozy with warm woods and exposed brick. The food was delish. . .I stuck with a chicken chopped salad that had a great dressing and was the perfect size for lunch. HOWEVER, I did take a taste of my friend's order--the Signature Gorgonzola Fries. . .waffle cut with Gorgonzola sauce on top. . .they were VERY yummy! Finally, one of the biggest impressions that I left with that day was how fabulous the staff was--greeting, serving, and also accommodating any need of my friend with a 7-week-old baby!!
(4)Lucas P.
I was brought here by my friends and at first glance the entry way was huge! We got in and the ambience was loud (because of the amount of people) and slightly dark. We had trouble finding a table on a Friday night and eventually we did but this place is huge. The waitress, against the odds, still managed to bring us our food and drinks in a timely manner. The food there was great. I had the Pork sliders and hamburger and my friends had the sushi and orange glazed chicken; all were great! You also won't have trouble with a low selection of beer here because it is quite the opposite. It is a bit pricey though for entrees and even appetizers if you haven't arrived in time for Happy Hour so beware. I gave it 5 stars because of great and timely service and excellent interior/exterior looks. The prices are fair due to what it really is: an upscale restaurant/bar in Portland. Edit: I'd like to add that there's also a lot of hot girls on Friday, Saturday nights. Holla fo' a dolla!!!
(5)Mike S.
Service leaves much to be desired. I've pondered walking out multiple times because I've had to wait so long to pay my bill. Weird as most places cater to you when they see your card come out. Tip time. Anyway, the happy hour is great and they do have lots of beer selections. As a certified Portland beer geek (CPBG), I cannot exactly rave about the selection quality nor rarity but it's above average for a bar in the suburbian vein that it is.
(3)Robert B.
Recommended by a local business, we discovered a wonderful place with excellent service and delicious food. Salads are plentiful and wonderful. I wish that I loved in Portland, as I would be a regular. People of Portland- you are very lucky.
(4)Lezley L.
Mmmmm gorgonzola fries, you stole my heart and blocked my arteries. I'd come back just for you. Yes you're in downtown so expect to pay a pretty penny for a mediocre burger but remember it's all about the ambience! And the gorgonzola fries!
(3)Caitlin S.
The mac n cheese was delightful. Great beer selection. I went there for happy hour on a Saturday. They have lovely cheap food, but if you want a beverage be ready to pay up. I would definitely go back there for happy hour. Our waitress was nice, but certainly wasn't the most attentive ever, which attributes to my 3 star only rating.
(3)Julie T.
Hands down, one of the best happy hour menus in town! I sometimes dream of the Gorgonzola Waffle Fries. There is everything from a bowl of cheese macaroni to burgers and sushi. Everything is so affordable and delicious. If I can go here every night, I would. Although it's hard to find a seat, especially when you come with a group of people, it's well worth the wait. Everything from the food to the drinks are amazing. I would, however, stay away from the Acai Mojito... everything else is absolutely delectable. This place is always happenin' with huge flat screens on the walls to catch live games, pool tables upstairs, and seating inside and out. This place exudes fun. I can't wait to come back.
(5)Jack C.
A surprisingly good mojito. Lots of mint, reasonably stiff. A bit on the sweet side. They also have fru-fru mojitos like passion fruit, if that's your style. Been there with groups as well and, while there are TV's galore and people enjoying games, the noise was never such that we could not hear each other.
(4)Ryan Y.
It's a bit cramp up in the billiards area, but it's the only place that I have found where they serve sushi and pool. Other food is good too. I just like the bar menu and atomsphere. I have never eaten in the restaurant downstairs.
(4)Aleta F.
I've been to Henry's a few times. Usually just to drink so I know the service isn't the best. But I went on my birthday. I wanted some American food and a beer before heading over to Powell's. I arrived at around 2 or so midweek. I got some great service and ordered the fish tacos. JESUS. They were so good. They were the kind of fish tacos you pray you get when you order fish tacos. I forget what the hubs ordered but it wasn't as good as the tacos. I'm coming back for the tacos. The next time I can come in for a late lunch.
(4)Gena P.
A certain "hot guy" was working tonight! Looking forward to my next trip to Portland! The drinks were traditional and the food, while let's just say, my eyes are always bigger than my stomach! Leave it to me to order 5 items alone, what do I say, this girl likes options!
(5)Leslie T.
Gorgonzola cheese fries...that is really all you need to know about this downtown tavern. Waffle fries with melted gorgonzola cheese has now become my most favorite appetizer ever. We went back twice during our very, very brief stay in Portland just for them. We wasted our time and money on the calamari. Just get the fries. Try the sausages and be sure to Hank it up - Hankwurst: Mac & Jack braised onions, applewood smoked bacon fennel kraut, Tree Hugger Porter mustard. They were delicious! The cheddar beer soup was also delicious.The mac and cheese was enough to share. I couldn't finish the dish myself. Now the beers...we were taken here by a friend who lives in Portland after I told her I wanted a chance to taste as many local beers as possible without having to go to a lot of places in my short stay in her city. If you go to the bar the bartender will give you a taste of any they have on tap before you plunk down for a big pint. I tried at least 5 of them during our 2 visits. I had the bartender recommend his favorite pale ale, porter and stout then bought another couple just becaue of the name. All were terrific! I am usually not a big dark beer drinker but these from the local breweries in Oregon have certainly changed my mind. The reason for the 3 stars after this positive review: We ate one meal upstairs where only a couple of the 100+ local beers were available. Every time we wanted a new brew we had to walk downstairs to get it, pay for it and then go back upstairs. Table service was decent but we never did get the water we asked for and on our second trip our server had a huge party at a table next to us and it seemed she totally forgot about us a couple times.
(3)Alyssa A.
This is becoming my regular Sunday afternoon hangout. The all day Happy Hour makes it possible to fill up on a decent meal and enjoy a good beer for a very reasonable price. After looking over their selection of alcohols I have to say you'd be hard pressed to convince me to order a mixed drink but there is such a great selection of beers that I'm not tempted anyway. My favorites off the Happy Hour menu are the gorgonzola fries and California roll. You can seriously eat a TON of food, drink a few beers and still get out of here under $40. Plus, it's not a bad spot to watch a Timbers game on occasion.
(4)Ophelia Y.
So if I would've written this a few years ago, I would've rated this much higher. However, the menu has changed since then, and I'm pretty disappointed. I took a friend of mine here because the food was always really good, but they changed the menu to look like Outback Steakhouse or Lone Star or one of those mediocre BBQ/steak chains. One of the best things I've ever had from Henry's was the Pear and Gorgonzola Pizza--such a random combination, such a tasty pizza. They had such an elegant twist to a brewery. THEN the menu changed. And they also got rid of their freshly baked cookies with ice cream. The happy hour menu prices got jacked up a bit higher too. Looks like the place is going downhill... :(
(2)Andreina M.
This place has an incredible selection of beers and the food is amazing. Be warned though, the burgers are HUGE! I can barely finish the smallest one. This is a great place to go with a group or just for two and it's not too hipstery.
(5)Ryan W.
We just werent overly thrilled with lunch here. The service was fine-good but the food was meh. We ordered a chix club -- you know when the bread is toasted and it gets so hard it hurts the roof of your mouth for days afterward? Yea. That happened. To top it off the chix was a little dry and too 'charred' for my taste. Tried the pear salad - which was ok. Kinda hard to mess up a salad. What irks me with the salads is they average $16-$18.. FOR A SALAD?? My g/f's sissy ordered the pepperoni flatbread pizza, it was also meh. The one highlight was truly their bean-less chili. Quite good. All in all there are better lunch options in the area. Go for happy hour--skip lunch and dinner
(3)Misty S.
A few of us went here as out seecond destination on our girls night. It was a Saturday night so it was pretty busy but we were able to grab a table upstairs with no problem. The tap list was pretty good and so was the service. I will have to go back and actually try some food but at that point of the night, I was only there for drinks. Overall, it's a really big place, tap list was good, and it's a nice spot for drinks with the friends. I'll go back.
(3)Michael B.
It is not a chines restaurant by any means, but the Kung-Poa Chicken is amazing. They also have a great Sunday brunch and Boody Mary Bar :)
(4)Dian K.
100 beers on tap is quite impressive. I always mention this place to visitors when they come visit Portland. But you rarely see me there. Beer is expensive here. Food is pretty good, especially with happy hour prices. But again, not a place I would go for dinner when I'm looking go out for dinner, there are much better places around. The place is massive, so it's good if you have a big party. A few years ago our office had a dinner party here. Some pool, open bar, food flowing, it was a nice night. Overall it's good, just not my type.
(3)Jeni M.
Wow. WOW! Woooooooooooooow! My mom and aunt were in town and wanted to eat somewhere nice and close to Powell's so we went to Henry's, where the plan was to meet up with my boyfriend and have a nice family meal. Well my aunt, mom, and myself walk in and aren't greeted because the hostess is too busy chatting on the phone. When she finally acknowledges us she asks if a table upstairs is ok. Uh, ok sure. Well it was kinda odd considering there were more open tables than occupied tables in the downstairs dining area, but apparently we didn't look yuppie enough to be seen in the downstairs area. So while we're sitting in a booth upstairs by ourselves contemplating the ridiculously over priced menu (for what is essentially Applebee's-esque food) we keep waiting, and waiting, and waiting for some one to show up and I dunno, bring us water? Get drinks started? That doesn't happen for the next fifteen minutes. Not feeling like waiting another fifteen minutes to find out if we would ever receive service we walk out. The hostess who's just chillin' with her hands in her pockets doing nothing doesn't even bother to say anything on our way out. There were maybe four tables total downstairs occupied, hardly, hardly busy. I'm not sure what the hell happened, but we kind of assumed the worse. Guess you didn't like the looks of us? Oh well, your loss - Jake's made the $100+ dinner bill that night.
(1)Aaron F.
Cruised in here last Saturday evening (a rare hot one in PDX) while entertaining out-of-towners. Pluses: *nice ambiance (we sat outside) *good happy hour selection of food *good location in the Pearl Negatives: *terrible service *slow service *terrible service *slow service *terrible service After being seated, in relatively short amount of time we placed our order. Drinks came somewhat timely - except my brother's. He ordered a Walking Man. "Sorry, we're starting another tap. I'll bring it to you". He waited. and waited. The food arrives and my brother still hasn't had his first beer (~ 30-40 minutes at this point). "Sorry about your beer. Let me go get it". She runs back to retrieve it and drops it off on the fly ... "Here ya go!" and jets away. My brother (major beer aficionado) looks down and ... it's FLAT. After about 10 minutes he finally flags the server down. After letting her know the beer is flat, she says "Yeah. Been having trouble with that tap." At this point, it's been 45 minutes since ordered his beer, watched us get our drinks and appetizers, and then finally delivered FLAT beer. My brother "just get me a beer - NOW". Problems arise but any decent server with one week training should know not to deliver a flat beer - especially after not bringing any beer to the customer when his fellow patrons all got theirs. Bad form and inexcusable in the service industry.
(2)Katie C.
My boyfriend is a big fan of beer and I was looking for a place to take him on his birthday that had a great taplist, but wasn't just some bar. Henry's fit the bill and we really enjoyed our meal, eating way too much. Tap list does not disappoint and the portions were sizeable. I had the salmon which was ok for a place like this. My boyfriend had a burger (loved it) and the gorgonzola fries. Wow, those fries. If only they put MORE gorgonzola on them. We shared the calamari which was also tasty. My boyfriend already wants to go back for happy hour. My one complaint was where they sat us. I made sure to call ahead for a reservation (I didn't want to not end up with a table on his birthday) and when we arrived it wasn't crowded and there were plenty of two-seat tables/four seat tables. However, we were placed upstairs in one of their giant booths. We either had to sit awkwardly far apart from each other or next to each other which put us awkwardly far from the waitress and out of the light. I definitely would have appreciated another table.
(4)Mat R.
My go-to spot in the Pearl. Took my now-fiance out for a day out in Portland and this was one of our first stops. We always come back when ever we're back in town. There are a ton of great things about this place: - Insane beer selection - Quality quality happy hour! - Dark, modern upscale interior and overall fun vibe - Stiff drinks - Awesome grub (never had something I didn't like there) Also, the GM (or possibly the owner) came by to greet us on New Years Day and gave us a $20 gift card. The same thing happened when we went to Portland City Grill that evening, as they're under the same umbrella of ownership. This place is rad.
(5)Matthew C.
Had I rated this place 5 years ago, it would have recieved an instant 5 star review. See, I had a system: 1) Show up before my buddies, order and knock back 2 lavender Martinis. God those things were delicious. 2) Hit on Waitress, because you know..that *never* happens. 3) start drinking beer. Be the hero that got a table when friends arrive. 4) Get shot down all night by girls looking for a scene, while ignoring the perfectly cool chick that keeps asking me about mundane topics in an attempt to strike up conversation. Don't realize it until I was too sloppy to put a solid sentence together. 5) Leave behind a vapor trail of booze that led straight to my apartment 4 blocks away. 6) Wake up and SWEAR that wouldn't happen again. Rinse and repeat the next Thursday. Having been many years since I've been here, I was a bit nostalgic when a couple of work colleagues invited me here for dinner. You know, the food. It dawned on me that outside the Ahi Tuna appetizer, I've never *really* eaten a meal here. Oh the Intrigue. I picked a pint, decided on the bangers and mash, and struck up conversation. The banger was passable, but really wasn't notable. The mash? not good at all. Give me a pile of mashed potatoes, and I usually and you usually make sure you get your fingers back. These though, they were flavorless, a little on the cold side, and *really* expensive. For 15 bucks, I expect a sausage and some mashed potatoes to leave me scraping the plate, instead of debating on whether to bother taking the leftovers home to the dogs. So why just the two stars? For the price of the place, the food should *really* be better, and give me the same budget, I can easily find you a dozen places that truely are. In fact, the only thing that's really gives this the extra star is the beer selection, which while vast, never seems to drift too far off the beaten path. You'd think for a place with that many taps, you'd have a curve ball or two ready.
(2)Chad H.
I love this place for the beautiful people around, and their happy hour is so choice. Yeah I'm bringing it back, Ferris Bueller, Bueller, Bueller... Definitely love their food and I highly recommend you go here and try it out. MMMM, Beer Cheese Soup, Waffle Cheese Fries, so bueno, and in a great location. If they are ever too busy cross the street and try out Jakes happy hour. ;)
(4)Erin H.
I liked the food, our particular server seemed to be in quite a grouchy mood that day but the others seems nice enough. We ordered drinks and some appetizers from the HH menu. Great HH menu! I was excited to see California roll on there, and it was really a beautiful roll! We also had the artichoke dip and some chicken strips, all delicious. We sat in the bar area, lovely ambience, fancy/hipster thing going on, it is Portland after all. We entered through the main restaurant and after telling the hostess we just wanted some HH items she went us through to the bar, the restaurant looked very nice, on the fancy side.
(4)Karyn L.
After a long day of traveling around parts of Portland for work, I got to sit down for some comfort food at the tavern. Calamari, huge onion rings. beer soup, fish and chips (yes- you can DEFINITELY taste the beer batter) and a lovely, super delicious fruity cocktail. Our waitress was more than attentive and nice. She was on top of it with a great attitude. Restaurant is walking distance to a few other places in the Pearl. Would love to come back again!!!
(4)Chad Y.
What is not to like about a place that has over 100 beers,ales, and ciders on tap!? No seriously...that right there warrants four stars. They also feature a very stellar menu that warrants it two more stores. Wait...Chad, 4+2=6 stars, so why are you giving it only 4 stars? Well...the service was little bleh and the legnth of time we waited for our food and drink just makes me deduct 2 stars....still it is really good! I already mentioned the 100 beers on tap, however they also feature a great menu showcasing Pacific Northwest products on an american fare menu. The burgers were moist and juicy...and let me just say. I could make a meal out of their waffle fries with creamy gorgonzola sauce. No seriously...order it and you will not be disappointed. How could anyone be disappointed by something fried and covered in cheese? Anyway...service was little spotty and we often had to find our waiter and place our drink order. Also it took almost 10 minutes from the time we ordered our beers till we got them and the restaurant wasn't even that busy yet. That pretty much sums it up for me on that one... Location is convenient in the pearl district and its size does fill up so be sure to go early if you can.
(4)Wally H.
HOLY CRAP!!! WHAT HAPPENED? i've not been to Henry's for about 2 years. What a difference a couple years make. Did Henry's change owners and/or management or just the menu? I absolutely hated the food! This was a Mother's Day thing and I was embarrassed that my wife and mother n law thought the food was terrible. They ordered the bleu cheese burger and I had that $17 burger that had that sweet and hot jelly. Yuk,...never again! Had that chocolate brownie sundae,...Yuk,...never again! I Thought sundae's had ice cream in them not just 2 pounds of whip cream. Also I was really unimpressed with the young girl that seated us. A cute little thing but absolutely rude with zero customer service skills (mommy and daddy must still pay for her iphone with the pink case).
(1)Holy-foo' X.
Aw gee. Almost hate to bump their number of ratings from too-cool-for-school numero 420.... $27. That's how much they charged for supper-- tip not included. For that, I got a humongous very attractive looking burger ("Hank's Stuffed [THE BEST BURGER EVER], replete w/Smoked mozzarella, pepperocini and Mac & Jack braised onion stuffed, ripe tomato, "Tree Hugger Porter" mustard, green leaf, and brioche bun" boasts their menu). Nowhere in that description does it mention they serve the patties to you rare, and I mean completely pink and drippin' red. I specifically ordered "medium well done". At times like this I wish my cell phone had a camera. I refuse to buy a fancy-shmancy phone, b/c I'm such a butter fingers and have been my entire life... it'd only be a countdown till I broke the thing. Strangely, I never drop the el cheap-o ten dollar phone.... Back to Henry's. For appetizer I had the calamari, and I'll share the blame here; I definitely should have asked ahead of time if it was breaded---it is, and heavily at that. After having the sublime calamari at Enzo's and di Prima's (super lightly breaded and no breading whatsoever, respectively), I can simply have it no other way at this point. The service was fast and friendly, they offered several unsolicited compliments, and the presentation both of their bustling, trendy bar, and of their carry out, each earn them stars. As to the food itself, I would NOT come back to Henry's specifically to dine.... not on the basis of what I've had so far, and not at those prices! Perhaps if Groupon offered a deal, or someone else was treating, I'd try something else from their menu....
(2)Nikee W.
I've waited a long time to write this review. The first time we went to Henry's we had a slew of tasty beers and mixed drinks and the food was amazing. I was concerned it might have been the amount of beer we had consumed before eating that made the Gorgonzola fries and California rolls seem so stellar, so we made a return trip a month later. Our second time around we went on a weeknight and ordered a few different items from the menu. I should mention that we almost always go during happy hour, so the dishes I have tried are mainly from that menu. Again, great experience. The food rocked my world and the beer was great, and served from a nitro tap which is a personal favorite of mine. The third and most recent trip was on a Saturday night and the place was crazy busy. It took about 10 minutes for us to scope out a two top table paying there bill. We got lucky and snatched it. Seating can otherwise be an issue as they are usually busy and it's a free for all. We got several of our favorite happy hour treats, and a tried a couple new beers on tap which was all around enjoyable. Somehow, all three trips we have gotten the same waitress and she has been awesome. She should teach seminars on how to be an awesome waitress because this girl has got it down. Really the only thing keeping me from giving this place 5 stars is the seating issues and the prices on there beer. They are a bit on the high side but I feel like the low cost of the happy hour menu combined with the huge selection of beer on tap makes Henry's on of our favorite places to visit.
(4)Dan B.
This is an enjoyable experience; a great bar with some fantastic design, along with wonderful food and an extravagant drinks list. Their service is very good, and the overall atmosphere it generates makes this a recommended place to visit.
(4)Pro P.
Great place. Good Menu. Great selection of Beer. It is on the higher end of the medium price range for the food. I've had their steaks several times and they always get them right to what I asked for - medium well. They have just a touch of pink left. Most places are hit or miss when I order. I am a big fan of Guinness. It is always fresh and on Nitro. I would suggest making a reservation on Friday night or Weekends. I normally use an app on my phone to make the reservation quickly and easily.
(4)Ashley C.
The boyfriend and I stopped in to try somewhere new. Our server was very friendly and helpful with the beer selections. I'm not a beer drinker, and when I decide to drink a beer on occasion I tend to like "sweet" beers (anything raspberry, sign me up!). My server recommended the Lost Coast Tangerine Wheat. It was surprisingly good (so much that I even remembered the name)! And to my surprise, I even liked my boyfriend's selection which was the Franziskaner. We will definitely come back and explore their menu a little more!
(5)Curt L.
I had been here before.....but did not remember until I saw the back bar that has the ring of ice that encircles the entire bar top. Really cool (or should I say cold?) Lots of nooks and crannies, clean, dark, woody. Really first class place. The beer was forcing me to have a burger and what better choice than Hanks Stuffed (The Best Burger Ever). That is how it is listed on the menu. Smoked mozzarella, pepperocini and Mac & Jack braised onion stuffed, ripe tomato, Tree Hugger Porter mustard, green leaf and a brioche bun ($13). Did I mention the gorgonzola waffle fries? No? The gorgonzola waffle fries are delicious!
(5)Kellee M.
I've eaten here a few times and have concluded that the service is pretty great, the beer selection is great and the food is good. With regard to the service; each time we've been in we have had a baby and/or toddler with us and the hostess and waitresses were all very accommodating to our strollers and needs. I will say that we were seated in the open area to the left when you walk through the doors and I didn't like the atmosphere there so much. I prefer sitting in the area to the right of the doors. However, it worked for our group so I'm not necessarily complaining. For other moms with babies, it is also worth mentioning that there is a changing table in the ladies room. I had their veggie burger and thought it was better than other vegetarian burgers I've had at other local brewpubs. I also had a salad, but didn't find it particularly special. I probably wouldn't order salad here again. The Gorgonzola fries are also good, but very rich so they are better shared. If I ate too many I know I'd feel heavy and sick later! I like trying different beers and Henry's has a plethora to choose from, so that makes me happy! All in all, a good place where I will likely return.
(4)Christopher S.
I rate the food between 3.5 and 4stars. The Calamari appetizer was the best I have ever had. Great beer and wine selections along with excellent service. There were four of us and we all enjoyed our entrees. Nice bar, nice crowd, good vibe, happening place. Good price/value relationship.
(4)Casey N.
Good beer list, decent food.
(3)Jeffrey S.
12th Street knows what's up. I had the Gino's Philly Cheese Steak sandwich. It seriously might be the best sandwich I've ever eaten. Picture this. Flat top chopped tri-tip, Mac & Jack braised onion and peppers, roasted mushrooms, Sharp Tillamook Cheddar, on a soft Italian roll. It's friggin amazing!
(5)Frank G.
Trendy and classy. FANTASTIC bar selection, very polite and professional bartenders. I loved the frozen bar rail, that's one of the cooler things I've ever seen in a bar. You HAVE to have the Big Sky Moose Drool, that stuff's amazing!
(4)Melissa F.
I adore this place! My best friend lives in Portland and I always make him take me when I visit. I usually don't like restaurant salads, but this place has the best salads ever. The gorgonzola fries are perfect! Everything I've ordered is delicious. The beer selection is awesome. Pretty much any genre of beer you want, they'll have! So there are two sides: the fancypants-looking dining side (not as foofoo as it might seem) and the "tavern" side. The bar side gets pretty crowded and loud during sports nights, but the energy is awesome and infectious. If you are looking for something quieter, then go for the restaurant side. :D
(5)T T.
Stay Away. Terrible Service and rude. Was with a group who had spent a few hundred dollars on food and drinks over the past two nights, and when they realized we only had our Canadian drivers licences for ID (we are in our 30's) they kicked us out. Funny that no other establishment in Portland had a problem with our ID. Winston Wells (The GM) made no effort to apologize for this ridiculousness. The food was bad and we found much better places afterwards.
(1)Allie R.
If you manage to snag a table for happy hour, order the gorgonzola fries and a Vertigo Brewing apricot ale (only on tap at a few places in Portland, so it's a special treat). They don't have drink specials on happy hour, but the food is excellent, and I always enjoy the ambiance. This was one of the first places I started to frequent when I moved to Portland, and I still go there often with friends and family. They also take OpenTable reservations for dinner, which is hugely convenient, and their burgers and salads never disappoint.
(4)David S.
I am rating this as a beer place. I can't believe I haven't read anything in the reviews about the strip of ice running around the bar to keep your beer cool. The bartender was pretty friendly and I didn't notice anything about the prices being overly expensive. A place like this will make it hard to go to other bars when I am in Portland.
(4)Patti F.
Like beer? - there's probably 100 to choose from on draft. Like burgers? They look huge (this veggie doesn't eat them, but my carnivore friends love them) Like sushi - the seared ahi appetizer is very nice Like CHEESE? - Get the gorgonzola waffle fries. Make sure you go with a friend because if you eat this all by yourself, you will feel like you ate a bus (and look like it too) Like halibut? The parmesan-crusted halibut is a winner everytime, and the garlic mashed potatoes don't suck...they rock.
(5)Linley S.
Been here a couple times and it's always awesome. I made a reservation and had a party of 9 people and the service was excellent. Our food came quickly, waiter checked in with us often, I even got a free sundae for my birthday :). I recommend the Mac and cheese and the Gorgonzola fries.
(4)T. T.
Diners: I'll keep this simple - going to Henry's is a complete waste of your time and money. Their food is average at best. There's too many incredible places to eat in Portland to waste a single meal eating here. But the staff - the most rude, arrogant waitresses in the city. They act as though your eating there is an incredible inconvenience to them. I could write all night about my past experiences but tonight's is the last time I will "burden" Henry's staff with my dining needs. Goodbye, Henry's and good riddance!
(1)Liz T.
Cheap happy hour food. You can't beat $2 Mac N' Cheese or $3 Pizza Too bad it doesn't apply to the drinks, but they do have some interesting combos, the lavender martini was a delight! The place looks like a good happy hour spot after work for the young professional, unfortunately it is out of the way for afterschool happy hour for the graduate student.
(3)Andrew G.
I dunno. A roommate and I were both without Thanksgiving plans so I made a reservaysh for us at Hank's. I've been here a number of times and usually had decent meals. I sadly made the plans before knowing my roomie is not a carnivore. I'm sure I could have found something more appropriate had I not been looking for a place that served a turkey dinner. That being said, there were a number of meat-free options on the menu so it wasn't a dealbreaker. We started with a hummus plate which was pretty darn decent. She got mac & cheese, while I had a salad and some chili. We both had a brew or two. I stuck with Guinness, as I am their down bitch. My salad was fine and the chili...interesting. It was complete meated. Aside from the toppings, I don't know there was anything in it other than meat and seasoning. I guess it just wasn't what I was expecting. I finished neither item. Now, this may be a reflection on my changing palate, but everything just tasted...corporate, if such an adjective can be ascribed to food. The flavors and quality just seemed streamlined and safe. Not that I need to have my tastebuds challenged at every meal but nothing really stood out. I did appreciate the ease of making a reservation on T-day via OpenTable. That definitely relieved a lot of stress about finding a suitable restaurant on short notice. I'm not sure how that plays into my star rating, though, just because my through underwhelmedness of the whole meal is really what is prevailing here. I'm not going to be in a rush to go back. They'll have to somehow scrape by despite losing my, at best, yearly patronage. Godspeed.
(3)Billy B.
Food was awesome service was awful! When you order a burger with no mustard and get one covered in it it's a little upsetting and makes you suspicious what your server actually listened to... After telling her hey I don't want to be a dick but I ordered this with no mustard and she tells me ok we'll remake that for you ;) I told her no (not trusting what "remake it" meant) then still getting it on the bill... Not planning on coming back soon. Sad cause Henry's is an awesome place
(1)Melissa S.
On February 13 we made a reservation for 13 guests because we were having a bachelorette party on 3/29/14. Everything was great until they called and confirmed. They had our time wrong as well as the amount of guests. We confirmed with them the correct details and thought all was well. Thought being the operative word. When we arrived for our 4:30pm reservation, they seated us at this little table. The waiter came over and asked how many we were expecting and we told him about 12. He told us no, that our reservation was for 8 people. We asked to speak with a manager and he was not very helpful. He pulled out the reservation list and basically told us we were wrong. We asked that we be seated at a bigger table and he told us that because they are full, we had to find our own. So we trekked it upstairs and found a few tables that we pushed together. At this point we were frustrated because it was already 5:20p and we had to be on the shuttle at 6:30. The waitress came over with the manager and told us that we can't sit there because it was reserved. We told him he needed to leave the restaurant at 6 and he didn't tell us where to sit. so he told us that we had to leave by 7. The waitress took our drink orders and our appetizer orders and left. We didn't get drinks or appetizers until 5:45. We shoveled the food and drank the drinks and left. The waitress never asked how anything was, nor did they apologize for screwing up our reservation and our dinner plans. Needless to say I will never recommend Henry's 12th Street Tavern to anybody again. Their customer service is deplorable and they need a change in management and wait staff.
(1)Joyce J.
I don' t know how this place usually is but I went on Labor Day and had one of the worst meals that I ever had in Portland The server was clearly under-staffed and she was apologetic about the slowness; nevertheless, I feel like the management should have done a better job with holiday staffing. The food really didn't help to improve the experience after waiting forever for our root beers (I also expected the place to have root beer on tap like most breweries but they came bottles instead). I had ordered the pear salad with walnuts and grilled chicken on top. The portion was enormous but the salad was very mediocre and my chicken was poor grilled and sliced. I packed the salad home because I had so much of it left. I ended up throwing it away anyhow the next day because looking at it brought no pleasant memories and I just didn't have resolve in me to eat it. Overall, I would say skip the place, the ambiance of the place is nice but everything else is just so plain that there are better alternatives in Portland.
(2)Mike J.
Enjoyed a happy hour stop here. It was super busy, no seating at the bar - and it's a big bar - but we were lucky enough to get a small table. The happy hour menu is good, not great, but what really sets this place apart is the beer selection. I'm not sure how many beers they have on tap, but it's got to be close to 50. Service was good considering that the place was really busy. It's gets a bit loud when it's busy, so we had two rounds a couple of appetizers and decided to move on. From my perspective, it's the beer selection that sets this place apart - the appetizers we enjoyed were good, but not remarkable.
(3)Eva G.
Nice atmosphere and good food. Gets a bit loud and crowded on Sat. nights, but worth visiting. Excellent service! Cute little bar and dance floor upstairs.
(4)Chad M.
Went here for a dinner for work. We had a lot of food and I tried a lot of different stuff. It was a busy Friday night at 7pm. Our booth comfortably held our group of 7 and that was OK. Server was friendly when he was there, but he was very slow and we had to track him down at least once. They were slammed true, but who isn't in that area on a Fri night? Appetizers were all pretty good - had the gorgonzola fries that was decadent and delicious. I had club sandwich for my my meal and it was just OK. I've had some really good clubs and that wasn't one of them... it wasn't that bad though. My coworkers who were visiting from an overseas office weren't really taken by their meals... again just OK. Main complaint - it was CRAZY loud in there. I don't know what they can do about it, but there must exist some company somewhere that will come in and put in some sort of sound technology or dampening stuff that can make it better. We were all shouting to be heard by the person two seats over. It made for a fairly unpleasant evening conversation wise. I'd go again to try some of the rest of the menu, but I'm not in any hurry to do so and I'd go on an off night for sure. I haven't explored the bar/pool table area yet.
(3)Yannie Y.
Well, Hello There Henry's Tavern; [+] Been a while since I've been here. It's still pretty hoppin' with the lively nightlife. Came here with a group of five around 11pm-ish or so to get some yummy drinks and food. I ordered the Wyder's Raspberry Hard Cider and it was delicious! I love, love, love this drink. My girlfriend got the apple cider and it was very tasty as well. Service was good, we mainly kept to ourselves as we had a lot of catching-up to do. Food was prompt and tasty, especially the fries. Oh boy, what were they called? Signature Gorgonzola Fries. It was bomb! It's a must get, if you haven't already tried this from their happy hour menu! Another winner was the 'traditional mac and cheese'- also delicious! [-] Although the first tray of fries that came out, the chef was a bit stingy on their creamy Gorgonzola cheese/sauce. All we got was a few sprinkle here and a few sprinkle there. Seriously dude, it doesn't hurt to drizzle some here and there, so the fries in the corners and the sides get a share of the cheese. This way, I can eat more elegantly in front of my friends without having to scrap the sauce off the plate. Thanks. [?] Yup, a definitely, a must go for HAPPY HOUR for cheap food and good drinks! By the way, DO NOT order the sushi here, the rice tasted like it was it got pulled out of the freezer, thawed and warmed before serving; N-A-S-T-Y!
(4)Brie S.
Went here for lunch recently. Food was good... but boy is it expensive and the service leaves something to be desired. Also, the number of stairs make it very un-ADA/stroller friendly. I much prefer Deschutes Brewery down the street. Better food, much more reasonably prices and better atmosphere (it's dark enough in Portland, do you need to put us in a room with few windows and low lighting in the middle of the day?)
(3)Tom W.
I don't get into the trendy Pearl District much, but when I do, it's often to go here. It's all here...ale selection, nice atmosphere, great service, wonderful food. (I am referring to the bar here, having never eaten at the restaurant.) Happy hour gnoshes are fantastic. I love the ice thingie that rings the bar, great place to rest your pint between sips. Outside in summer is unique....very "industrial," yet quiet and atmospheric. Very upbeat, welcoming service any time of the year. Go there!
(5)ThomasE L.
After a day spent with some colleagues interviewing prospective employees, I needed liquid refreshment. Someone suggested "Henry's". "Where?" I ask. "Henry's?" Quizzical looks all around. As they explain to me where and what, I'm still befuddled. "You mean at the old brewery?" Cue a resounding, "YES!" from the group. "Oh, right...now I know." Not having lived back in Portland for too long, I had forgotten that after being bought out, Henry's became a centerpiece of urban renewal. I'm glad I remembered. What's your poison? Beer? Check. Something like 100+. On tap. I spent far too long perusing the menu, thought the waitress was going to punish me by bringing a Miller Lite. The array of choices was near-overwhelming. Shell-shocked and near drooling over the wide variety I settled on an old favorite and was rewarded by a wonderful pint of Fat Tire. Food? Check. Cheap bar food for happy hour. Atmosphere. OK. After talking all day I didn't like having to shout above the din and the marginal type person who kept choosing 80's music to blast over the bar. But it was fine. Nothing a little alcohol couldn't fix. Service. Fair to middling. Not horrid, not perfect. But just fine. Will I be back? Ya' think? I still have 99+ beers to try!
(4)J M.
Sit at the bar and play with the ice strip. Great HH. Tons of beers on tap.
(4)Ryan H.
I love beer, so naturally while I was staying in the area I was compelled to visit Henry's and their 100 beers on tap. Overall, I had a good time and enjoyed some tasty beer and food. First, the positives- The five beers that I drank were very soothing to my soul and the selection was pretty amazing. We ordered garlic fries and some kind of spinach dip- both of which were better than any food I had had in a while. The server was friendly and knowledgeable when it came to beers- which I find to be a rarity, even in places such as Henry's. The reasons why only thee stars are filled in- while I understand that places with 100 taps will occasionally be out of beer, this place was out of more than it actually had. I drank five beers, but ordered 11. It was a Sunday and not very busy when I went, so I don't understand how this happened. After we were there for about an hour, the soccer game let out and the place began to fill up. When this happened, we were pretty much ignored by our waitress. Even when she did serve us, there was no small talk or eye contact. Portland is a great place with no shortage of beer joints, but I will definitely give Henry's another chance
(3)Amanda N.
I went here last weekend with my boyfriend, his sister and her husband who were visiting in town and I loved the way the restaurant looked. It had great decorations with dim lighting which made for a good bar experience. However, once we sat down everything changed. We sat on the patio and it was packed, to say the least. There was only one server and although they had a good beer selection, it took almost 20 min just to get our drinks, not including the 10 min wait it took before our server came over and greeted us. With that being said, the server was very accommodating and gave us a plate of Gorgonzola fries for free! The fries were delicious (highly, highly recommend) and the server really did seem to care, which made up for the waiting. Overall our meals were good and the environment was inviting, it just seemed a little understaffed that particular afternoon.
(4)Gregg A.
Henry's is great for everyone and a nice and easy place for the evening. If you want to just head out for dinner, they have great food. If you want to go somewhere to play pool, they have a huge separate bar area upstairs with TVs and pool tables and a great atmosphere. If you're looking to hook up with someone new, this is definitely the meat market type atmosphere in the bar downstairs. There is also a huge projection TV in the main bar area, which is great for keeping an eye on, but it's really too loud in there to watch a game so I wouldn't recommend it. Of course I love it because they have billions of beers on tap! I would recommend trying the Chimay on tap...it's delicious! A true Belgian beer with a little kick to it and high in alcohol content. In the summer they have an outside eating area in the bar which is perfect. Overall it's a great place to get together with the friends for the evening and you're very close to all the other great bars in the area as well, so it's easy to walk from here.
(4)Angela K.
Came here after dinner to have a drink with friends. It was really busy but we managed to snag a table at the bar section and had only a round of drinks and left. I had a passion fruit mojito which I would have to give 3 stars. It was A-OK. I felt like the drink was way too sweet and not in a good way. It tasted very syrupy but I guess the mint leaves made it a little better. I don't think I would order this drink again. I probably should have ordered from their variety of beer taps. The ambience was chill. It was very crowded but it was pretty dimmed inside. I think I may give this place another try when I visit Portland in the future. TIP: -If you sit at the actual bar, there is an awesome ice block that perimeters the bar top so that you and your buddies can keep the drinks chilled!
(3)Laila H.
Great Happy Hour! Good selection of beer. The Mac n' Cheese is awesome! Bartenders and wait staff are amazing.
(5)Npr M.
I really like the ambiance at Henry's, it looks like upscale, happening place. Gorgonzola fries are delicious, pita & hummus, mac & cheese are awesome too. My friends and I always had great time there at late night happy hours or after First Thursdays in Pearl. I really like the big screen projector. Why 4 stars? sometimes it gets so packed to find tables and can get very loud.
(4)Michelle H.
Oh Henry, if it weren't for your massive beer list I probably wouldn't be all that intrigued. A man with a beer list that massive shouldn't be ignored. Is that shallow of me? Seriously, I love that beer list so much I could marry it. That's right. I said it. I didn't even have to sample your beer the night I frequented you, but I fell in love anyway. What kind of girl does that make me? Your decor is kind of a mishmash of borderline dim-sexy and sports bar, but who am I to judge? The happy hour doesn't include drinks, but the food was cheap. And cheap is good. It's not all typical grease fest pub food either, which is refreshing. I don't know about you, but beer and grease just don't do it for me (long beer lists do, but I think I already established that).
(4)Glenn G.
Huge selection...visually appealing...love the ice rail for keeping your drink cold...a bit too spendy for my taste but they aren't claiming to be a working man's bar.
(4)Linh N.
If you like beer, this is a great place to take your friends for happy hour and socializing! It's been awhile since I've been in the night club scene partying my tush around, but this was defnitely the place to pre-funk before you hit that club with your friends. The second floor includes a sports bar with pool tables. There's usually some nice people to look at here--including the bartenders on the weekends! You'll find your business workers here in their suits during the 4-6pm happy hour. This is a nice trendy spot where the crowd is going to be a little bit older and sophisticated. They have an impressive list of beers on tap for you to be undecided about for a good 10 minutes and some delicous cocktails that will tingle your taste buds--especially the ones with jalapenos. The happy hour menu food is pretty good and there's a nice variety to choose from. A must-have to eat is their Signature Gorgonzola Fries! I've been here a couple of times for dinner and it's pretty good too, but I usually like to come here during happy hour for the food, people, and service.
(4)Lauren J.
I used to love Henry's, it was our "go-to" bar for a girls night out on the town. After my experience there last weekend, I am not sure when I would return. I went with 5 friends on a Thursday night, understandably a busy night. Our seat on the patio was perfect, but they said they couldn't give us menus because they were short. Our waiter finally came over, and asked what we wanted to order, and we had to remind him we still had no menus. He brought over 1 drink menu and 1 dinner menu. My drink was horrible- warm, with hardly any flavor. I ordered the pear, walnut and manchego cheese salad. I had to ask if there was cheese on the salad, there was maybe 3 small shavings. I was very disappointed in the whole experience. It was the first time I did not love my cocktail at Henry's. I am hoping it was just an "off night".
(2)Meredith M.
I've had a gift card to this restaurant for almost 6 months and have never used it. I decided to today with my sisters visiting from out of town that I would finally use it and take them out to lunch since we were heading down to NW Portland anyway. Upon arriving the bar area was completely empty on a Saturday at around 1pm. I found this a little odd because usually there are at least some people sitting in the bar enjoying lunch. Anyway, my two sisters, husband and I immediately got carded by the somewhat surly waitress. She wasn't very friendly at all and hardly smiled. I didn't catch her name because she didn't have a nametag. We ordered beverages. Husband and I ordered iced tea and sisters ordered water. The waitress seemed upset we didn't order alcohol but I don't know why that was a big deal. Drinks came fairly quickly and we put in the orders. Sister #1 had a mediterranean chicken sandwich, sister #2 had a grilled romaine salad with chicken, I had the Danish Blue Burger, and Husband a bacon cheese burger. The food came fairly quick but the waitress got my sister's order wrong and forgot the to bring her the chicken for her salad. My sister told the waitress but she didn't apologize but the chicken came out a few minutes after we pointed out the mistake. The food was mediocre at best. My burger had way to much of their famous "blue cheese sauce" on it to the point where it didn't taste that great. Husband said his burger gave him a stomach ache. The sister with the mediterranean chicken sandwich didn't have a complaint so that may be the safe item to order when going. I think what I didn't like the most was the waitress she was very unpleasant. She made us feel like the restaurant didn't want us to dine there and it was a hassle to take care of us. But it wasn't just to us it was to all her tables. I couldn't help but wish I had the other waitress across the way who was laughing and smiling with her customers. Won't be back again and hopefully I don't get another gift card.
(2)Lauren G.
The best Caesar Salad of all time!!! I can't say enough about Henry's grilled Caeser... it's light, fresh, zesty, the perfect little lunch or dinner. It's an actual addiction. Every time I order it, the person sitting next to me at the bar asks what I ordered.
(5)Chris C.
SlllllllllllllllllllllllllllllllllllllllllllllllllÂlllllow service. Painfully slow in fact. The sidecars I got were satisfactory but once you were done with your drink you pretty much spent the next fifteen minutes being completely ignored.
(2)Leah N.
Never having been here, I was excited when a cousin started her night of debauchery (bachelorette party) here. There was a huge group, over 30 people, with more coming in all the time, but they did a great job accommodating everyone. The whole place was wall to wall packed, and the service was not surprisingly a bit slow. Their wait staff seemed pretty on the ball considering. The food was average. I ordered appetizers, one (onion rings) delicious, the other (hummus) over seasoned. My husband ordered a burger, which was pretty soggy. My many many beers were all lovely though. I snuck into the bar at one point to check it out, it was CRAZY busy. I'm not a fan of being packed into a place like a sardine, but I'm sure some people are into it. An average experience overall, but I would go back for the beer selection and the atmosphere, on a non weekend night.
(3)Tiffany B.
Have been a few times here, once for just drinks and again for dinner. My halibut was a bit dry, the roasted vegetables a bit too salty, but the rest was good. Could use some improvement on the food... but the drinks are right on, as is the atmosphere...fun place to hang with friends for drinks, but that's about it.
(3)Sheryl J.
Ok, so it doesn't matter how much you spend at Henry's, they will not validate your parking. But they are very "helpful" and tell you to "go across the street to Whole Foods because they will validate your parking even if you just buy a pack of gum." Hmmm. Spent $45 at Henry's. Other than that, food was fine. Liked their chopchop salad. Pizza was good.
(3)Tim O.
Most trips to P-town include a trip to Henry's. Not necessarily the best place in town for the food and the drink, but it's a perfect gateway between downtown and the Pearl. Good HH and friendly staff. What else can you ask for in a pit stop?
(4)Zara L.
Wow, people sure are opinionated about Henry's! Most places in Portland don't seem to get as much review love, but considering Henry's central location in hipsterland, I guess it makes sense. I first went to Henry's for a meeting of a design organization I belong to. It was during Happy Hour, but we met in the billiards room so we'd actually be able to talk. I walked through the bar on the way in, and it was a total zoo. I don't know how anybody gets anything done in there. We ordered from the billiard's menu and everyone seemed pretty happy with the food. I know I was happy with my onion ring tower! But I was bummed to find out they only have a limited selection of beers up there and wasn't smart enough to take a walk down to the bar to pick up a pint of something I would have enjoyed more than whatever it was I got. I went back last week with my man for lunch. We sat in the main restaurant area in a cozy booth. We couldn't hear the conversations of the people on either side of us for once because the booths are spaced nicely. I got a half grilled cheese and ham sammy with fries and a salad for $8 which I thought was totally reasonable and pretty tasty. My hubby got a turkey sandwich. Our server was great but the girl who delivered our food forgot to bring us ketchup when we asked for it so we snagged some from an empty table across the room. Best thing about Henry's: they have Boddington's on nitro! W00t!
(4)Jeanne W.
The food is overpriced, the atmosphere is very corporate. There are too many better places in Portland to waste my time here again.
(2)Blake I.
The menu may have been tweeked a bit but still not the most vegetarian friendly offerings but you will get plenty of food for minimal costs during happy hour. Took a meat eating friend and he thoroughly enjoyed the hot dog slider while I indulged with the Waffle Fries. No one does fries better than Henry's.
(3)John E.
I see a lot of polarized opinions, and I was polarized walking by...the outside facade is a social filter, screaming, "Expensive. Uptight." I am glad I got past all that: I and my friends loved this place. Nice lighting, not too loud; diverse crowd of shiny people, tourists, folks. I missed happy hour (and couldn't wait until 10pm when it started again) but dinner didn't bankrupt me. Service was pleasant, especially given the number of patrons. Excellent beer selection and well-balanced drinks. This place is approaching the Platonic Ideal...What more do you want?
(4)Christy S.
I have avoided Henry's for a long time. Not really my scene. But, I went with a large group the other night. The food is actually pretty good, as is as the extensive beer list. I had a really good and filling pear, prosciutto, chicken salad. I tasted the cheeseburger, fries, and horseradish mashed potatoes. Other than the fries being a bit cold, all were excellent. I could deal with the yuppy patrons for those things - but the service was terrible! We were a large group at several tables, so I understand that one must be a bit patient. But, it took at least 25 minutes before we had a server even come to our table. My boyfriend ordered a beer while we were eating, but it never arrived. Then, in the end, it took us about 30 minutes to get the checks and get our cards run. I waited tables for years - big parties are tough, but not that tough, if you have a plan and manage your time well.
(2)Heather K.
Went here last night (Saturday) to celebrate a friend's birthday. They were busy and the service was a bit on the slow side. I had the burger which was a pretty average burger - something you can get at Chili's. But the beer selection is fantastic. It almost rivals Yardhouse. Almost.
(3)Racheal K.
Just so so, wish we had sat in the bar. Instead we were tucked in the way back by the exit. Server was fantastic though.
(3)Erin O.
The Good: yummy martinis (and other drinkalicious options), a fantastic veggie burger (they make their own patty). The Bad: Weekend crowds. I've actually walked in, walked around in a circle and walked back out. The stuff that makes me glad I'm an old married woman: someone called them the "collared shirt crowd". I might append that to "the collared shirt guy and simultaneously underdressed and overdressed gal crowd." You might call this a place to see and be seen. And you'd be right. But that's about it. The layout makes it a poor place for mixing, mingling or getting to know your generically attired neighbor.
(3)Timothy H.
One of the best beer selections in Portland in my opinion! Happy hour is okay, and their regular dinner menu is pretty good! Definately try the gorganzola fries and the honey-orange wheat beer.
(4)Ben U.
Great selection of beers. Food is above average to excellent. Cool bar. Gets very crowded during happy hour. Worth a try.
(4)Tom A.
Gorgonzola cheese fries. Do I need to go on? Okay: 100 more beers than me and my friend can drink in TWO happy hours. And some really worthy happy hour fare, including sushi rolls, chicken satay, and uh... did I mention gorgonzola cheese fries? I'll just stop there.
(5)Luciasur S.
Only negative I could say was food could have come quicker on a slow Sunday night. But hamburgers have been great on numerous visits. Haven't tried their other food. Service pretty good. Good mix on menu of offerings and prices.
(4)Mike S.
Chill place to meet up with friends, play pool, drink some of the Northwest's best beer or just kick back and people watch.
(4)Jennifer B.
We went there two weeks ago for my friend's birthday. It was a large group of us and we had made a last minute reservation to accommodate us. The service was wonderful from the beginning to the end. Even with our large group, the waiter helped us and even stored our cake in the back refrigerator. The food was delicious and I had one of the most delicious burgers I have ever had! The waiter even brought us plates and a knife to cut our cake (that we didn't get there). It was a great visit and I will definitely be back!
(5)Morgan L.
My boyfriend and I decided to check this place out before we left back to Seattle. The doorman told us this was the place everyone went to "pre-funk". The ice bar was really nice, kept my drink cold. It took he bartender awhile to take our order, which was annoying. We ended up getting two drinks each and decided to leave. The place was filled with all sorts of people, I don't think I have ever really been to a bar like this. Next time we are in town, we are going to try the food out.
(3)Doug P.
Dark and swanky not ideal on this great day, but food and service good for light lunch. Would situate well for business meeting dinner in future.
(3)Erich S.
Awesome place to hit up. Amazing selection of brews, amazing tasting food.
(5)Katya L.
The first time I visited Henry's, my dad had a gift card for the place, so we came for dinner. It was weird, but good. Not weird in a good way, just both weird and good at the same time. We sat in the main part of the restaurant and it was cozy, dark wood, dim lighting, big booths. Our server was nice enough, if a little perfunctory, and for some reason it took her ages to take away our dirty appetizer plates, even though she cleared the glasses from our first round of drinks quickly enough. We had the lemongrass chicken pot stickers to start. Nicely browned on one side and tender, but not too flavorful. The soy sauce helped. My dad had the BBQ bacon burger, which he really enjoyed, and I had the lemongrass (it was a theme for the night, apparently) prawns over jasmine rice and vegetables. The rice was a little hard, but I didn't end up eating much of it anyway since I got full fast. The veggies and prawns were stir-fried in this delicious tangy sauce that had just enough of a kick to it to be perfectly tasty, and there was a good number of prawns on the skewers. I wish the vegetables had more variety, less kale, but it was all well-cooked and flavorful, so not much to complain about really. My dirty martini was perfectly dirty, the way I like it, and they have Wyder's pear cider on tap. They also have an enormous and greatly varied beer list. That's all awesome. What drives me absolutely crazy is the fact that they don't have prices on the beer list, which generally means that they charge upwards of a fiver for a pint. Now, I get paying more for good beer, but in a city that loves its hops, $6 for a pint of porter is a little outrageous. I'm also disappointed in their happy hour - because a happy hour without drink discounts can't be truly happy! At Henry's, you mostly get what you pay for - unless you like paying premium for your pints.
(3)Peter T.
Mrs. BDB and I were out for a pub crawl Friday nite, and starting from a bar in NW. We thought we'd better eat first, and by chance wandered into Henry's Tavern, at Burnside and 12th. Henry's is part of RUI, the Seattle restaurant corporation, the same folks who brought you Kincaids, Palomino, Newport, Stanfords, etc., etc, ad nauseum. Cookie cutter casual dining for a cookie cutter society. The place is nicely decorated, and we were greeted and seated promptly. Our perfunctory waiter (I use that word a lot in these posts), did his absolute worst to make us feel unwelcome and uninformed. We were not told if there were any specials, nor were we told there was a happy hour menu available. He asked us for our drink order, asked us if we wanted to start with appetizers, ("no") and vanished to fetch our drinks. As we looked around the restaurant, observed and listened to the servers, it seemed they were all exhibiting similar "attitudes." Very much reminded me of the restaurant we went to on 23rd where Mrs. BDB thought it seemed like the entire staff's cats or aunts died that day. No matter how bad a company is, a good GM can fix a restaurant like this, making sure the attitude of hospitality workers is "hospitable." Folks, if you don't want the job, don't want to do your best, quit. Mrs.BDB had her second burger of the year, the diminutive version of the Sharp Cheddar Burger, which is 8 oz of Painted Hills Natural beef, Tree Hugger Porter mustard, Sharp Tillamook® Cheddar, garlic mayo, ripe tomato, onion, green leaf, on a brioche bun. Add bacon for a buck. The lesser version, "Kristine's Burger," shaves a couple of ounces of beef off for a buck less. The patty was cooked to Mrs. BDB's specifications, and since I didn't feel like a burger that night (WTF?), she offered me a taste of hers. You'll get no argument from me that Painted Hills beef is flavorful, but whatever flavor is inherent to the beef is muffled by the melange of condiments Henry's piles on, including the menu mentioned garlic mayo and beer mustard. The complexity of the garlic was offset by the beer 'stard, and both were canceled out by the (not mentioned on the menu) bread and butter pickle chips, and the side ramekin of garden variety ketchup. The extra cost bacon was very good. It always amazes me (Ok, not really) that restaurants can go to such meticulous care with some ingredients in a dish and blow off others. The fresh cut fries were limp, not surprising, we had a clear view of the kitchen, and frequently orders were destined to heat lamp hell for far too long. No real clue as to why these dishes weren't delivered as they came off the line. I ordered a 'fennel sausage and Gorgonzola" flatbread (that's the new word for pizza, it seems), which came on a serving board, sliced in squares, about 10 x8, ample enough portion for me, the sausage was hand-pulled and flavorful, the Gorgonzola was placed in blobs around the pizza, as to cover it all with that strong a cheese, many people would not find appealing (but try me!). The crust was flaky and chewy in the right parts, with a smattering of nice oven char. Things the way they are, I thought the meal was a fairly good value, about $10 a head, not including drinks. We'd probably go back. For a Friday nite, 6 ish, they weren't all that busy, and clientel was diverse, from the yuppie generation to middle aged farts like me, and a gaggle of blue hairs. Before we do go back, however, I'd just as soon the staff get a little pep talk, or purchase new attitudes, and also advise us of our dining options, highlight the menu offerings, small stuff like that. I tipped generously despite the blase service. Silly me.
(3)Lisa V.
Sunday happy hour... Can I get a witness? We come here every Sunday night after church.... it's our thing. Killer food, the hh menu is awesome. Service is good.... We sometimes eat in the restaurant for regular menu. LOVE it. If you haven't been, I highly recommend it.
(5)Kelvin M.
Great food & atmosphere. One of the beat happy hours in Portland's Pearl District...especially their all day happy hour on Sundays. They have good selection of local brews on tap.
(4)Julie T.
My hubby took me here as he ranted and raved about their chocolate beer. It was GOOD. Probably the best chocolate beer i have had to date. We were there with a group of 6 and was hard to hear most of the conversations going on across the table due to the noise level. I would return...good meeting place as long as the convo isn't important!
(4)Angela L.
Someone from Henry's asked me to email them after my horrible experience. I did that day and had no response.... Pathetic excuse for "yelpers" to think they care by "personally" replying to those of us who have wasted any amount of our lives due to poor service in this restaurant.
(1)Toby T.
Henry's is one of those places I just HAVE to go to when I visit Portland. I have never had a meal I didn't enjoy and a drink I didn't love. Everything tastes, smells, and looks great! They just recently opened up an outside patio, which is perfect for summer and actually has a lot of space. Even without the patio, the bar/restaurant is huge - one of the biggest I've ever been to. The only small downside is that the bar can get very crowded, so come early! I highly recommend Henry's to anyone living in or visiting Portland. Late night happy hour there is totally worth it!
(4)Summer C.
This tavern was a must-see stop on our beer trek through Portland. We were excited to try some micro-brews, as Yelp had directed me to their big list of beers on tap. Their beer list is pretty extensive, with different pale ales, red ales, stouts, porters, wheats, lagers, and Belgian styles. What seemed like a decent idea of stopping here... turned into me wanting to vomit when we walked in the door. It freaking stunk like... uhh.. dirty vag. Maybe because it was packed with party-goers... who forgot basic hygiene? or showering? or getting your ish checked by the doctor?? Not sure, but, BARF. We stayed to have one beer just to 'have the experience...' But yeah... My thoughts: "Barf and finish drinking Russian River??" or, "get the hell out and save myself from humiliation of vomiting and getting some fresh air??" We left..... some beer still left in the glass... Tear... But I did hold my vomit down, thank God.
(2)Sean G.
This place was so cool. Loads of beers on Tap! They even have some from my home stomping grounds Santa Rosa Cal. Try the Damnation by Russian River Brewing company you will enjoy every drop. The food was great got sushi with my beer odd combo but they make it work well.
(5)Angie Q.
I really like Henry's. Some people think it's overrated, but I think it's really decent food in a nice atmosphere that accommodates large parties really well. I came here for happy hour one day after tiring from shopping. I was overjoyed to see the menu! I ordered the Gorgonzola fries, and a cheeseburger. The cheeseburger was really good for the price and the Gorgonzola fries are simply amazing. Waffle fries!! Everyone must try them! This is definitely a place I would recommend for happy hour. Tip: unless you like rowdy crowds, do not come here during a game.. esp when a UO or OSU game is playing.
(4)Roche H.
All you could ask for in a lunch restaurant: good atmosphere, great service, reasonable prices and stiff drinks. We came here for a reunion of friends over the holidays, and it lived up to expectations. Tried the best burger, and, while maybe not THE best, it was pretty darn good. Gorganzola fries were tasty, salads were fresh and light, and the drinks were stiff. Management came over to ask how things were, and I believed they/he was genuinely interested in our experience. (Thanks, James!) Felt special at this place, even though it was "popping."
(5)Chris H.
Came here recently on a short business layover in Portland. The nice girl working the front desk at our hotel recommended Henry's. We arrived in time for happy hour. No drink specials, but relatively cheap food. We had the spinach dip and Gorgonzola fries as an appetizer. Dip was average, fries were amazing. I highly recommend them. After that, I had a burger and my coworker had orange chicken. Both were very good, but the burger patty, (1/3 pound pre-cooked, at most), was too small for the bun and other toppings. I realize it's a happy hour special and for $6 I shouldn't expect a large gourmet burger, but if Henry's would increase the burger to 1/2 pound and accordingly bump the price up to $8 or $9, I don't think they'd lose sales and would have more satisfied customers. In total, with this food, two beers, and one soft drink our bill (including tip) came to $42. Not bad. If I'm ever in Portland again, I'll be back.
(4)Al M.
Get the Mojitos. No seriously, get them they're awesome. OK so I've been to this place a few times, both restaurant and bar, and every time has been good. The food is pretty tasty, especially their seafood, and as others have said their Gorgonzola fries are awesome as a bar snack. And even though they carry a whole bunch of different beers, it's the mojitos that really stand out. Just make sure you get there early; it gets plenty busy as the night goes on. Hell, even happy hour there gets pretty packed at the bar.
(5)Songphon M.
Been here several times for late night happy hour. The service was great. The drink choice was fantastic. I like the fruit ales especially Linderman Framboise from Belgium. It is more like a fruit juice than a beer but it's okay. For happy-hour menu, we tried almost everything. The most favorite among friends is the signature gorgonzola fries. It's a must try if you love fries. Orange glazed chicken and tempura prawn are also delicious. Both dishes come with jasmine rice that I really love. The place can be extremely crowded sometimes.
(3)Donna W.
Tonight is Christmas Eve. Our party of 7 arrived at Henry's for our 7 pm reservation. We waited 20 minutes to be seated and we were not told it would be an hour wait after ordering. ( Our waitress mentioned about the hour wait 45 minutes after we were seated. We ordered at 7:30 and our food arrived at 8:35. It was very busy but you would think they would plan ahead ( like one year ) to get things right on Christmas eve. If we had been offered bread or something or if the waitress had checked with us periodically to let us know about the wait, our experience would not of been so stressful. Now to the food when we finally were served. The mac and cheese was only slightly warm, the burger was dry and the coleslaw was terrible. There was no check back from the waitress so we were stuck. On a positive note my fish and chips were very good and three other entrees were good as well. Over-all we were disappointed. After spending close to $150.00 we would of been better off eating leftovers in the comfort of our home. Maybe next year.
(2)Ernie C.
Grabbed a late dinner Friday night. Sat outside on the patio that's tucked between the two buildings. Seemed to be quite the bustling place, and the bar inside seemed to be attracting lots of traffic. Definitely not my crowd though, with a fair mix of dress-to-impress ladies and gentlemen, as well as the Ed Hardy crowd. I didn't make it upstairs, or spend time inside, but my guess would be a meat market, considering the various styles of the people who walked past our table. Food was pretty good, but no real wow factor. I hadn't eaten for 9 hours or so, and was starving by the time we got here. I had the beef tri-tips - very tender, but overpowered by the sauce/gravy. Mashed potatoes were decent. Friends had the burgers, and sounded satisfied, but nothing special. As a 30 year old male, the eye-candy that strolled in and out while I was dining was a pleasant diversion, but not enough to make me want to come back - really, just another yuppie-ish bar . . .
(3)Rona Y.
This place has really gone downhill in the last couple of years. I remember when there used to be a line to get in, great food, and great menu of drinks.... it was a classier establishment. And now, well the fries were "fast food" like, the bathroom reeked of dirty bar, and the beer sampler was mediocre.... it is like any other crappy bar now.
(3)Iris G.
Food and drinks at the bar were great. The portions were nice for the price. Even though the restaurant was busy, we were able to find seats at the bar. I not only liked the food and drinks, but I like the ice that rimmed the bar to keep your drinks nice and cold. The beer selection on tap was awesome (as you would expect in Portland). Next time I'm in P-town, I'll definitely visit this place.
(5)sarah y.
when you walk into a place and the bar is LINED with taps, you know it's gonna be a good night. then to convince me even more that i was in the right place, upon looking at the beer on tap list... they had a WISCONSIN beer (and not pbr, kiddos)! leinie's sunset wheat! this made me quite the happy camper. happy hour food is a steal here too. the only downfall is it's almost always busy and hard to find a bar table... the regular restaurant food is just so-so.
(4)Thu N.
Henry's was our first stop in Portland after a long day of driving. Stepping in and seeing their huge bar and 200 selections of beer, lively groups of people playing pool, hanging out at the bar and the big dining room, we were excited. We had some local beers as we waited for a table and scoured through the menu wanting to order everything on it! I tried some stouts as my friend discovered the Lompoc Red which quite literally became my new favourite beer of all time. Sure, the pints were $5-$6 which is more than they are at the actual breweries in Portland but for an introduction to local beers, Henry's is pretty awesome for that. So we ordered 2 appetizers: the jalapeno cornbread ($1.85 for 6 pieces! ) and shared a bowl of the beer cheese soup. I was fell in love with both appetizers and marveled at how cheap and amazing quality everything was. This really raised the bar on my expectations for the food and drinks of the weekend but rightly so, everything was perfect. In hindsight this was all we should've ordered but we also had ordered 2 main courses: a burger and flatbread with mushrooms and truffle oil. Yeah most of it we took home with us. I'd say that the mushrooms on the flatbread were DELICIOUS and in a sad attempt to eat when I was way too stuffed, I'd just pick at the mushrooms :) Anyway, so in summary I only had a stomach that would fit 2 beers and sharing two appetizers so maybe you won't make the same mistake as me and your bill was just be extra cheap! To top it off, our waitress was super nice, attentive and helped give us recommendations of where to buy beer and what other bars to go to! Wish we could've come back for the happy hour everyone writes about!
(4)Pavel L.
Predictably good. Sure, it's expensive. Sure, there are other places within walking distance with great beer or a decent menu. Over the years that I've been coming here, I've always had excellent service, great food and great beer. The menu isn't the most innovative, but some things are significantly better than expected (tomato soup kills, so does the basic lunch salad). Only downside is the prices.
(4)Mark J.
Good happy hour food items. Nice and attentive waitstaff. Pool tables are in a comfy area and pool is 12ish dollars per hour (and they are pro-rated so you won't get charged for a full hour if you only use part of an hour).
(4)Knox K.
Yes, it's a chain, but after spending a year working out of Dayton, Ohio where one of the better places to eat was Applebee's, I admit, my expectations might have been low to start with. However, Portland is a crazy place with early AND late happy hours. So if you make it to Henry's at either of these two periods of time -- the prices are too good to beat. More importantly, though, is that the beer was really good. If you sit at the bar, they will put your beer on a block of ice. Very ingenious way they have it designed into the bar. If you're not paying attention, though, you won't notice. Service has always been good and the food was above average. Good atmosphere -- from the bar, tv's, and patrons. Enjoy!
(4)Samantha T.
I went after 10 PM and sat outside for drinks and food. Very nice and happening place. Music was great and it was a nice hang out place to bring friends for a drink. I had the Bloody Mary which tasted so good. I really like this place.
(4)Megan L.
Back in my days of youth, I used to think this was one of the best places that existed. I would get excited upon pulling open the large glass doors, and confident as I took a seat with friends on one of their high-top tables. Unfortunately, that spirit no longer exists as Henry's has given way to fast-food-fast, expensive prices, less quality and more quantity, and too many 21st birthdays to count on a typical Friday night. Henry's has lost their touch, and I'm sad about that. Even the signature gorgonzola fries were soggy and downhill since the last times I visited. The restaurant was a bit better, but it took a very, very long time to get our food and it wasn't worth the $$ it commanded. I can think of many other restaurants that provide better food and atmosphere than Henry's. Either lower your prices or increase your standards. Sub-parness isn't working for this foodie.
(3)Jeff M.
This past Saturday, a few of my friends and I were visiting Portland and decided to head to Henry's because one, the NCAA Elite Eight games were playing, and two, we heard this place had a ton of beers. Just beers galore. We were going to bring sticks to shake at the beers, but were worried there would be just too many of them. Anyway, as I mentioned, the NCAA tourney was in progress, so as you would imagine at a location with a mess of TVs tuned to sports, seating was a little limited. But this place is huge, so we headed upstairs and there was ample seating by the pool tables (ps they have pool tables). Having been stuffing myself silly at the famous Portland food trucks just a little while before, I didn't order food, but I was excited to try some of the vast variety of beers that Henry's carries. Sadly it turns out that upstairs you can only order from a very truncated beer menu, only about 6 beers. And they can't go downstairs to get you one. Only one of them was actually new or interesting so I ordered the house red (I feel like I should be writing about wine when I say that), which was probably the heaviest red I've ever had. Thats not a knock against it, it was still a good beer, just if you're ordering it, be forewarned that its slightly different than most reds you've probably had. Anyway, I'd love to go to Henry's again and try and sample more of the beers (I just saw that they have one in Seattle), so be on the lookout for an update about this place.
(3)Anne T.
This has been my favorite since I first visited here many years ago! It was bought by another company and the prices went up a little but the food is still awesome!
(5)Jim S.
Henry's is solid. Anyone can play there without feeling conspicuous. If you are dressed up for a big event, or dressed down for a game..it's all good. I love sitting at the bar and counting the number of times people try to yank open the locked door to the patio. HELLO! There is a sign at eye level telling you to go around, but every 5 min *CRACK* someone yanks on the door and then gets the pucker look when the whole bar stares at them like a dumb a$$. Well, because you are! HH food is solid, drinks are average, wait staff attentive yet dismissive, pretty people and comfy fixtures. Sure Baby, do it!
(3)Jessica N.
The Gorgonzola fries are amazing!! The menu's on the pricier side, but very good! Our service was great and she was always there to refill our glasses.
(5)Mee Y.
Is everything in Oregon really really cheap? Or is it just me!? The Happy Hour pricing had me doing a double take. $3 - $4 selections. For 3 bucks I got a plate of orange chicken with some jasmine rice. It wasn't your average dinky little HH portion either. I also shared 2 miniature hot dogs. Now, let's talk about taste... BOO! The hot dogs reminded me of little kiddie school cafeteria oscar meyer weiners. I'm grown. The orange chicken was dry and tasteless. The rice was probably executed the best out of everything we had. I'd stick with the items that can't go wrong - you know, like fries. Now the selection for their beer menu, is quite impressive. Very neatly categorized and labeled. Mmm. I also like that they have the "ice' bar that you can place your beer on for that chilled beer glass. Dim lighting. Bustling. My experience with the service was positive. But slow... I would come back with a friend just for the beer.
(3)Brian J.
OMG, yet another review missing from Yelp! What the.... I was probably the most regular of the regulars to visit Henry's in its' first few years of existence. I loved the place, everything about it, except when it became soooo popular there were lines around the block on Friday and Saturday, and it became a meat market and snobby. I don't know what it is like today for sure, but go there every time I am in Portland (although now, it is usually during daylight hours simply to avoid 'that' crowd). The decor is simply awesome, I adore the bar area, and have had many outstanding meals there. I can't remember a single bad experience on any level (outside of annoying clientelle). Get there a tad early, and get out before the 'club' atmosphere starts, unless that's your thing. Day Boat Scallops dish was amazing, had many a time. The Gorgonzola Fries albeit sickeningly decadent, were incredible and addictive, and a must have (portion control required on your part, people... has to be 10,000 calories a plate). Happy hour food prices were awesome. Simply LOVED coming here for happy hour food and a Snakebite (Shandy) beer (equal parts Guinness/Murphy's and Apple/Pear Cider)
(5)Sara Q.
this place never lets me down. i've only been here for dinner once because i normally go for HH. its two stories and has a dining area and the bar area. both HUGE. i love being able to watch espn on tvs and projections. food is pretty good, esp during HH. they have BOMB Gorgonzola waffle fries, mac n cheese, cheese beer soup and pretty much everything else they have on the menu for HH. love the crowd at night on fridays or saturdays. sundays are even better because they do happy hour all day. best part? the mix some amazing drinks and have TONS of beer on tap. yippie!
(4)kay d.
Beer prices are high, always out of at least three of my top beer choices, no happy hour deal for drinks...Why does this place always reek of bleach? I appreciate a clean place, but light a scented candle or use less pungent solutions? Happy hour food is a great deal and I've been for lunch salads and have never been disappointed with the food. Solid but nothing too interesting. A safe bet for a business meal.
(2)Lindsey H.
Best fish & chips I've ever had! I didn't even order them, so I ended up stealing most of my friend's dish. Great outdoor seating as well.
(5)Elizabeth M.
For a place like this, and in the Pearl District no less, Henry's is surprisingly family friendly. I've gone there twice with my toddler now and both times the staff have been incredibly friendly and accommodating. I'm used to having to choose between quality food and not getting the stink eye for having a small child with you; Henry's does not ask you to make that choice!
(5)Matt M.
I showed up for some happy hour food and I had a happy hour indeed. Beer Cheese soup = excellent Cider = excellent Service = almost excellent I'd happily return for an hour of happiness. happiness hap pines pines penis
(4)Patrick W.
For starters, they have the largest list of beers on tap (over 100 beers and hard ciders) I've ever seen. I'm not into beer, but many in this town are, so I'm obligated to mention it. Even the little things are done exceptionally well. The BBQ sliders with house made BBQ chips, that are still very warm when they reach your table, are incredible, if they're still available. Their beer and cheese soup is killer. I've had a salad with sweet, delightful candied walnuts on top that was wonderful. Just yummy! The one downside of Henry's is that they can get really busy and it might be a long wait for a table. Thankfully, there are other breweries within walking distance that you can visit instead, like: Bridgeport, Deschutes, or Rogue.
(4)Cindy I.
Great location for going to a Portland Center Stage show. The place is huge and loud. Great place for groups and they are on open table. Good food, nothing incredible but solid. A bit expensive for what you get (won't even put the prices on their website). One in the party was not happy with his salad but all of us that got sandwiches were happy.
(3)Patrick S.
I'm gonna level with you, this is mostly about their Happy Hour. Henry's 12th Street Tavern has a Happy Hour Menu that is, well, nice. All the food on there is delicious and very reasonably priced. The Cheeseburger is only $5 and it is a 1/3 pound of delicious Fresh Local Grass Fed Yummy Painted Hills Beef with copious amounts of Tillamook Cheddar Cheese on a soft grilled bun. The pear walnut salad, the flatbread, the gorgonzola fries, the spicy California Roll 'My God' Was beautiful, it's all great food prepared very nicely and presented so as well. The problem with Henry's HH isn't the food, it's their drink prices. I remember saying to my HH mates, "I wonder how much the drinks are? Meh, if you have to ask you probably can't afford it, right?" Well I wished I had asked because 3 Guys, 2 Hours of Happy and the bill was $93 Bucks! One of us only had diet soda with free refills, and the two of us that drank had well drinks and draft beers and none of us left there full nor drunk, even heavily buzzed! Jim Beam and soda was $7 dollars each and the draft beers were $5.75 each. Happy Hour is food items only on their HH Menu from 3pm 'til 6pm and all things range from $3 to $5 and they're all Great! But there is a stickler they only serve HH menu items in the bar area which is freakin' packed, loud as hell and dark as hell too. Yeah I said Hell twice! Hell Double Hell! If you're a spend thrifty frugal Happy Hour person then I recommend you go elsewhere. I think if I ever go here again for HH I will be drinking H2O only. Enjoy!
(4)Matthew R.
Best Happy hour in town! Best beer selection in town! Always busy, but good atmosphere and good service. Get the Gorgonzola fries. So perfect! also they have Dog Fish Head 90 minute ipa on tap.
(5)Lauren K.
The happy hour area had extremely limited options so we headed back downstairs to order from the full menu. Decent drinks, fairly cool scene. Great place for big groups but otherwise nothing special.
(3)Quincy H.
Mac & Cheese. Happy Hour. Remember happy hour is only located near bar area and not the actual restaurant. They are normally good about it from transferring you or letting you know if a table is available but less tips for your server! (Meaning give them a little extra!) By the way, try the mac & cheese. No one really stood out for me at this place but it's just another bar to catch up with old friends and whatnot. I too use to the bars and lounges in the bay area. Maybe I just don't know where to go? Did I mention the mac & cheese?
(4)Jeff C.
Good happy hour spot not too spendy. Cool bar with the ice top. Favorite thing on the menu for HH is the Gorgonzola fries and the Mac and Cheese! Upstairs has a small cozy pool table room with it's own bar.
(4)Brian F.
Happy hour prices have gone up about $6 each, but great service and a fun time. We had the California roll it was ok, fries were good, artichoke dip was good and the seafood cakes were awesome. I will come back for a good time.
(3)Jarrod S.
The three and a half stars noted by Henry's name is no accident. I would rate them right there as well. Henry's isn't the type of place you would normally find me, but this is me going out someplace "nice" for my birthday. And it really was a good choice! The happy hour FOOD prices are highway robbery...they prove it by giving you a regular menu with it. The beer cheese soup was like 3 bucks, and it was a bowl of soup, not a cup. The parm fries were outstanding, and the HH burger was probably the best tasting 5 dollar burger on the planet. And that's where they get ya... HH doesn't include the fun stuff. 5.75 beers....ouch! But I did find a new favorite, and revisited an old tap friend as well. The service was pretty spot on; except for the party foul on a table-mate's unfinished cocktail...They were there just when you needed them, and not when you didn't. At some point our server had left for the evening but we didn't notice until later, which to me is perfect service. It's a bit on the chain feel of the atmosphere, but it's a solid place with good prices in the pearl. You, Henry, get the rounding up, half star!
(4)Drew T.
Great place to hang for the evening. Pool upstairs, projector screen in the bar, ample seating for the dining side of the house, but it's so loud and not enough booths. They were out of the two beers that I chose from their menu, but I guess that's a minor issue since their were 103 other beers that I ended up choosing from. Clean all the way around, food was decent, and beer was excellent, but pricey.
(4)Ashley C.
A good spot to hang with friends. You can play pool, watch ESPN, drink, lounge, etc. They have it all. It can get really crowded on Saturday but that's expected at most places in the Pearl. There's the restaurant side if all the above is too loud. The food is decent and servers are always friendly. Because of the size, location, and establishment it's a total meat market. If you want a place to meet people of all ages and nationality, this is a good start.
(4)Chris L.
"There are stories in everything. I've got some of my best yarns from park benches, lampposts, and newspaper stands." - O. Henry While O. Henry looked to everyday gathering places for inspiration, it is Henry's that I turn to when looking to inspire my hop biased taste buds with a new brew. First things first...you will not find a better, or more rounded selection of beers on tap. This alone puts Henry's on my list of best places to grab a brew. I have never not found something new to discover, and it was at Henry's where I first met my one true hop diva...the beautiful and o' so complex Hair of the Dog Blue Dot Imperial Pale Ale. Word of warning: Henry's seems to be constantly busy, which can make it difficult to find a table or a spot at the bar during peak hours. They do have an excellent pool room and bar upstairs that is a great place to sneak away from the crowds when the main area downstairs is too much to take. Great happy hour food, gimmicky ice slab down the center of the bar (although it does keep the beer cold), and an attentive and attractive wait staff. Located conveniently close to Powell's, which make Henry's a great place to stop in for a quick bite and brew.
(4)Stanley T.
They deserve more than 3, but I just can't bring myself to award the 4th. Great beer selection. Good fish & chips, chicken lettuce wraps, salads, Szechuan prawns. OK burger. Usually good service, but at times a little slow. Nice atmosphere. On the pricey side, but I return every few weeks.
(3)Enia T.
Just got back from vacation to the PNW, so have quite a few reviews to write (some good, some bad, but this one is definitely the best.) Here's the deal. You know that they have 100 beers on tap already. But OMG, have you had the Onion Rings?! These are epic onion rings: they come towered on a stick, in a breading that reminds me of my mother's chicken cutlets. I think the ranch sauce is the best, husby liked BBQ better. I had the veggie burger (delicious, but HUGE, couldn't finish after those onion rings), while husby had the yummy Mac & Cheese (I stole a couple of forkfuls). But here's the kicker: after a few too many beers, we left our little camera under a napkin and walked off. We realized our loss the next day, already on a train to Seattle. A quick call to the restaurant and our camera was retrieved and sent to us. It arrived today: perfectly packaged, wrapped to cushion in a Henry's napkin and sent 2 DAY AIR. Incredible! They could have phoned it in and sent it USPS but they didn't. So appreciate that. Thanks!
(5)Gabriel A.
Good happy hour spot for sure. Met a friend who flew in around 9. We grabbed a table out on the patio thinking it was part of the bar and could grab HH. Not the case. You must be in the bar to order of the HH menu. We liked our table so we just ordered off the main menu. My wife got the Mac and cheese which she liked. I had the spicy tuna sushi rolls which were good. My buddy got the meatloaf which was amazing. Highly recommend that dish... Prices are a little high off the regular menu--but it is worth it for the atmosphere. Will be back.
(4)Jason W.
Loved the feel of the place, and the food was great. Had a Danish Blue Cheese burger with Gorgonzola fries, and a Young's Double Chocolate Stout. Boo-yah! It was kind of loud, due to hard surfaces everywhere reflecting the conversations. But the wait-staff was great, helped us find our friends, and were very helpful in recommending menu items.
(4)L D.
Every time I visit Portland, there are two places I end up. Henry's and Powells. Usually in that order because Henry's happy hour kicks ass and Powells just plain kicks ass. Oh... And also because I love book shopping when I'm drunk. I'll find a bag of books the next afternoon, laying by my bed and will wonder who left it there. Then I'll take a look inside and realize it's full of books I would have wanted!!! Like Christmas on any given Saturday!!! And then it will start to clear up in my mind, just a little. And I'll remember the friendly hot server, the yummy hot and cheap food, the dark woody and classic decor, the tasty bevvies, the books, and the (?) books... and how the hell did I get home last night?
(5)Matthew W.
OVER RATED!!!!! Sorry Portland, but if this is a Sports Bar there is something missing.... We arrived around 7 pm and the bar was pretty packed, we managed to find a spot for the 3 of us, and had a decent view of 1 big screen tv. The Spurs vs. Mavs does NOTHING for me, and when we axed to have the hockey game put on we were told others were "enjoying" the game....NOT. Service was pretty brutal, Michelle was our primary server, but others (who were much friendlier) also helped us. The spinach and art dip was good (they brought us more chips), calamari was ok, and the Gorgonzola fries had WAY too much gorg - waffle fries were great, but too much cheese - 1/2 plate was untouched. As for entrees, I had the OVERCOOKED Salmon (not good), Orange Chicken was pretty bad, but the Ling Prawns was solid (Epson ate all of it). Beer selection is good, but if you have horrible service its not worth it. Pass on this and head somewhere else. 1 Spin Art Dip 10.00 1 Calamari 10.50 1 Gorg Fries 9.50 1 Ling Prawns 16.00 1 Salm Wild 23.00 1 Chic Orange 13.00 5 Widmer 27.50 1 Amnesia IPA 5.75 1 NKS IPA 5.75 2 Terminal IPA 11.50 1 Amnesia ESP 5.50 Total - $136.00
(1)Natalie A.
In town for the Portland marathon and remembered how good Henry's was on our past trip and decided to try it again. We were glad we did! We sat in the bar area because we wanted to watch the football game on their big screens. Besides a great happy hour menu they have a fabulous selection of entrees, comfort food at it's best! Our server Kate was fantastic! She had great recommendations and we loved her personality. If you are lucky and get Kate's section you're in for a treat
(5)