Super Tacos Ochoa’s
221 SE Baseline, Hillsboro, OR, 97123
Super Tacos Ochoa’s Menu
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Visit below restaurant in Hillsboro for healthy meals suggestion.
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Address :
221 SE Baseline
Hillsboro, OR, 97123 - Phone (503) 844-7288
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Street, Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Divey
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : No
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Karen D.
This was the most delicious enchilada I have ever had in Oregon. Amazeballs. Wow. Not too greasy or soft, lightly crispy edges with the most amazing tangy sauce. Fresh lettuce looks like it came from someone's garden.... I could go on and on. If you love authentic Mexican food and hole-in-the wall best-kept-secret mom and pop special recipe type joints, this is for you. The salsa bar here is a quiet masterpiece. If you are looking for something a little more "mainstream" (ie, American-style Mexican food, with fully English menu and music, and/or waiters in sombreros), keep moving and don't bother with this place, there is no shortage of good options in this town! Keep the line here short for me ;) Good for vegetarians too.
(5)Erika J.
Food poisoning after having the carne asada and shrimp cocktail! I have the carne asada in every Mexican restaurant I go to and this one is as thin as a slice of ham. I was happy to find such an authentic restaurant, but I guess I won't be going back!
(1)Elizabeth H.
This is the first (of two) Ochoa's taquerias in Hillsboro. When this place first opened it was actually pretty good. However the workers, or owners, who knows started getting careless. This place is so filthy I would not dare eat there anymore. It's so sad to see what once was is not anymore and I don't think they can or will get back to that because sadly, people still continue to eat there.
(2)Charlie G.
A great selection of delicious Salsas and very reasonable prices for the food. Been there 3 times and been very happy with the food.
(5)Ivan S.
This was one of the best Mexican dinners I've ever eaten. Not only was the food fantastic, the prices were fabulous, and the service was great. I've eaten a lot of Mexican food in the local area as well as Portland Metro and I would have to give this place a 9 out of 10. I do agree the ambiance isn't for everyone, but the food makes up for any reservations you may have upon first glance. This place will be frequented by us whenever we want to get some truly authentic and delicious Mexican food.
(5)Sarah B.
I found this jewel about 5 years ago and have been a fan ever since. It's small and if your not looking you'll miss it. It's right on the corner of 2nd and Baseline. The menu is pretty extensive and they always have specials. The best thing is the price! The tacos are awesome and cheap! I recommend the sopes with carne asada or pork carnitas. They also have a salsa bar with some pretty intense flavors. This place is 100% Spanish speaking although the staff can understand your order most of the time. The parking does suck, there is only about 6 spots right in front. I usually park on the other side of the block take a short walk over. The bathrooms are clean but, primative. The restaurant is small and sometimes the tables can get greasy but, that may add to the charm. If you want to experience some local culture and break out your some of your learned Spanish skills I highly recommend this place. Don't forget to try the Horchata, It's incredible!
(3)Kirby F.
Dinner for two and couldn't have asked for more. For $10 we got a carne asada plate (with guacamole) and two tacos with rice and beans. The food was fantastic and the service was quick. The portions were great, not too big and not too small. Will come back soon and often!
(5)Robbie W.
My favorite Mexican spot. They are usually grilling outside and the lot is always full. Man now I'm hungry. Anytime I'm in Hillsboro I try to hit up ochoa's. One of the only Mexican places I've hit up that uses Cotija cheese on everything. Just awesome. The bean burrito is a great and cheap plate of food.
(5)Scott W.
We checked this place out after the reviews we read on Yelp. The food was decent and yes...this place is 100% Mexicana. There was hardly a sole there so we were in and out after 20 minutes. The avocado verde salsa and the fresh tortillas were the highlights of the experience. We would go again but not in any hurry to get back. I imagine the hard core Mexican food eater would love this place.
(3)Chris W.
There is none better when it comes to real Mexican food around Portland. The tortillas are amazing and so is every other aspect of the food here. It is truly authentic to say the least. The prices are cheap and the food can be as spicy or mild as you want it. The family that works this place is friendly and welcoming to everyone that comes in here. They have some great deals on all there food and I especially love there $12 chicken with rice and beans they offer here. I tend to get this more often then not. I highly recommend this place for the great food and great deals.
(5)Shannon K.
I'm in love with this place for so many reasons like the friendly people, amazingly low prices, and fantastic Mexican food! I swear someone's abuela was in the kitchen whipping up the eats. I ordered a pollo and an al pastor taco. I was told to help myself to the free chips and salsa bar. I thought she said $10, but when I signed the receipt it said $2! What the what?! I said, "Really?" The kind lady behind the counter smiled and said, "Yes, $2." I freaking love salsa bars. The chips were great, the salsas were great, and the street tacos were great. I wish I lived closer because this place would be a staple in my weekly repertoire. It was a food experience. If you haven't been, go. If you have been, then you understand my excitement.
(5)Leah C.
Even though the inside of this place is tiny and basic (and no I don't mean basic in the slang term, Ew). There's nothing special about the building itself. It's just your typical hole in the wall, Mexican food restaurant. That being said, the food is outstanding. I've said it's hard to screw up mexican food, but I've been wrong. This place, however, does it right. Their tacos are authentic with the onions, cilantro, on corn tortillas. The beans and rice are pretty on point. I usually get asada and I've never been disappointed. Recently I got chicken for my torta and wow! I was so impressed. It was in a red sauce, kind of spicy, and just tender and flavorful. Not to mention it's as big as my face for 6 bucks! You can't even touch that, MC Hammer status. I gave this place four stars and not five because the location is not the best and if you're looking for fine dining, it's not here. If you're just looking for BOMB Mexican food, then definitely check them out.
(4)Sterling P.
We went to Ochoas Tacos today while walking in Hillsboro, looking for a cheap off the radar place to eat. Well we found it. Great Mexican street food, and wholesale prices. We each had two huge chile rellenos, rice, beans, 4 tortillas and a small salad, the cost $7.00 each. This food was better than anything I've had in Portland. I'm sick of going to expensive Mexican restaurants that are suppose to be good, and are just average. These reviewers never go off the beaten track, if it's not on Division or nearby then it isn't worth eating. Get out of your comfort zone, look around, you might find a gem, we did!
(5)Tom S.
I've stopped by here a couple of times and also eaten from their stand at the farmers market. Generally speaking, huge servings and quality Mexican food. it's a fairly small place with really no parking. Can be a bit intimidating for the non-Spanish speaking person, but the menu is pictures so it works out pretty good. First time we went, there was a guy playing the guitar and singing songs, like you'd imagine in Mexico. Really neat experience. The place tends to be warm (at least I've gone when it's warm out). There's a small window AC trying it's best and spitting water outside the front window. There is a little salsa bar and some chips by the cash register. It works, not the greatest in my opinion. The burritos are huge. Usually I go for chicken. This last time, I went for pork and oh my god, it was fantastic. Did the combo meal that comes with rice and beans, and honestly, unless you are super hungery, or a big dude, the burrito is more than enough. At the market, you can add all the guacamole, salsa and sour cream that you want. This last time at the farmers market, I decided to do the Taco's. They were ok, but for the first time the meat was a bit fatty. Tasty and all, but just not quite it. The burrito, however would have been too much food for my hunger level.
(4)Anna O.
Maybe it's just what we ordered?? I've heard good things about this place from multiple people, but after ordering the Cubano sandwich (I think that's what it's called) I had no idea why?? They're was a mix of 3 or 4 different meats..one of which was super leathery, kinda sorta like a piece of jerky, topped off with some dry chicken and a few pieces of pork and some more beef...there were multiple sauses ranging from something like mayo to a couple of different salsas, and an avacado spread, topped off with a bunch of tomatoes and lettuce and some sour cream..and an egg...pretty sure it was an egg.... all in the middle of 2 slices of stale bread... we both took a bite and then decided to dissect it and that's pretty much everything we found... but hey, the chips and salsa were pretty damn good..just for that you get 2 stars
(2)Mandana S.
Took my husband for a field trip on Sunday. I'm a fan. He's slowly catching up. I find it difficult to order here because the menu is on the wall and consists of pictures and Spanish titles. The problem with that is, the pictures all look good and make it difficult to decide what to order and the titles don't describe the content, and if they did, I wouldn't understand it anyway because I don't speak Spanish. I ordered the #16 because it looked like it contained a little bit of everything, and it did. 2 crunchy chicken tacos, 3 smothered soft tacos, two sizable pieces of Carne Asada and one Chile Relleno. All delicious, in my humble opinion, and all for the bargain price of $10! Husband got something with a bunch of tacos. All were tasty. His was only $6, also a STEAL for the quantity and quality of food we were served. We shared the half-liter coke in a glass bottle, cause it was awesome. The ambiance is divey. There is no table service and no fancy strip-mall-Mexican-restaurant faux adobo interior adorned with neon parrots and permanent Christmas lights. But the food is damn good. DAMN GOOD!
(4)Lynette D.
- By 'American standards', this place is a complete dive. - The menu is 8x10 pictures hanging on the wall. It's nice to see what they are but there were no descriptions...which made it kind of hard for us non-Spanish speakers to order. :) - We ordered a c
(2)Shauna F.
I came here on a hangover for the menudo and horchata...it helped me. Thank you, cow stomach lining...you were a blessing. I took 1 star away for the 3-car parking lot and for running out of salsa at the salsa bar and not refilling it.
(4)Jamie L.
First time here, but won't be my last. I had three tacos, asada street, carnitas crisp, and pollo rolled. All were excellent. Homemade tortillas, well seasoned meat, fresh chips/salsa. Would definitely be my go-to for Mexican food if it wasn't 30 miles from my house.
(5)Michael B.
Very good, authentic Mexican food as always. Be prepared to wait in line to place your order, busy place. One of my 3 favorite. Mexican restaurants.
(4)Monell M.
Carne tacos and chicken enchiladas. The steak was perfectly seasoned and charred. Beans were a little luke warm, but tasty. Next time though i really just want the tacos because they were so good.
(4)Tony P.
I really wish I could give them no stars but I can't. Their good is way too greasy. And they always take forever. I'm a pretty patient guy but, seriously today was ridiculous. I wanted 25 mins for something that is just reheated. I know it's just reheating the food because that the only way you could sell menudo. Their carne asada are the greasiest things in all of Hillsboro. I've seen less grease in a bottle of 3 flowers. It's just a pretty bad place. If Mexicans knew how to yelp this place would have less stars. Everyone in Hillsboro knows ochoas is no bueno!!! Never going back!
(1)Olivia N.
This place is great! A true diamond in the rough! I can't say enough good about this place! the people are very friendly, the prices are very reasonable and the food is incredible!!! Everyone should go there at least once, but I dare you to try to stay away!!!
(5)Jesse H.
It saddens me so much to see the quality here drop so much over the past few years. Three out of the past four times I have gone I have found hair in my food (a couple of those times in multiple items). The cleanliness of the place has severely diminished the past few years as well. I've been going back about every eight months or so to see if the issues have been resolved, but nope. Food is still delicious, I just cant take any more hair in my food.
(2)Eddie K.
I ordered five tacos...two carnitas and three carna asada. They were packed full of meat and very delicious. The tacos were only $1 each. This was my 1st visit and I will for sure be back!!!!!
(5)Kasey N.
My $1 tacos were... well worth a buck. They didn't have as much flavor or moisture as the ones I'm used to back in California, but they were decent!! I much preferred trying their full plate dinners! Their roasted chicken especially was phenomenal!! smokey, savory, and super tender =] Hope to return and try their family meals sometime!! $20 for family-size carnitas and beans is a steal!! Note on the atmosphere though... sort of sketchy!! It's not a place for a date or anything... just a place to grab a quick bite.
(3)Melina H.
This place is hard to review because there is not much to say that hasn't already been said...except this: "STO...I love you. You make me belly do the happy dance."
(5)Linda C.
This place is delicious. I had forgotten how good it is. When I lived in downtown Hillsboro some years back, I only ate here twice but both times, it was so good. If it was opened as late as the Muchos Gracias that used to be in the strip across the street, I would have had gone here instead. I was recently here with my boyfriend. He had raved about the big family combo of 2lbs carnitas and it comes with a 2 liter of Coke and tortillas (very huge tortillas). I LOVE the salsas, especially the green salsa and the avocado salsa. I especially like how hot and spicy it is. We both gorged ourselves and still had more than enough to pack for lunch the next day. The pork was delicious. So delicious and juicy. It is how pork should taste like. Pork. The prices here are great. I really hope the boyfriend wants Mexican because there are a lot of things on the menu I would like to try.
(5)Curtis C.
Again, I wish there 1/2 stars, because this would have been 3.5 if so. Alright, so I've lived in L.A., San Diego, Arizona, and have traveled throughout Mexico. I think I have a pretty good idea of what authentic should taste like. Authenticity-wise, Super Tacos Ochoa's is 5-star. I think it's just the quality that makes hesitant to give 5 stars. I got combo#2, two tamales, two tacos, and rice and beans. Tacos were excellent. I read someone else's comment about "alpo" ctyle cuts of meat. Now, mine definitely wasn't filet mignon, but it was not bad. Flavor-wise, they rocked. The salsa verde was EXCELLENT, and made them sing. The tamales, however, were just so-so. There wasn't much filling to begin with, and what was there was extremely dry, and lacked flavor. The rice and beans were solid, nothing to brag about, but solid. I was hoping for more, but I will definitely try it again. I have to try their carnitas before I can make my final call.
(4)Cody C.
The dollar tacos are bite-size, but really good. I had pastor, asada, chorizo, and lengua. All the meats were tender, flavorful, and not overly oily. Several salsas and pickled jalapeños to snag as well. I can't wait to try more stuff. Edit: I bought a torta. Great value. Good amount of meat and didn't charge for requested additions. It was, best of all, delicious.
(5)Betty C.
Well now, it must be the Vegas girl in me coming out, but when I walk in, and the pictures of the food are not appetizing, well, let's face it, this is the best the food is going to look, it should have been a clue. The steak was more like Alpo Prime Cuts. I know, I used to feed it to my dog, and the similarity was amazing. Even the chips were burnt. How do you burn CHIPS? However, there was one thing that was great, the PEPSI! It's in a bottle...and it is the best thing they serve. The taste of the food, however, might have been tainted for me by the overwelming smell. It smelled oddly like wet dog. Not my style. Seems popular with the authentic crowd, but for authentic, I much prefer Amelias.
(1)Jenny T.
I went here because of all of the great reviews i have to say their tacos were the best things on the menu. The women there were very friendly and they had a variety of sauces to choose from. The restaurant was busy and packed. While waiting for my food it seems like everyone was ordering tacos. Their tamale was good, but i still have to say the tacos were better. I would definitely go back and order some more.
(4)Ben R.
Probably the best taco place in Hillsboro. It is usually crowded with locals - always a good sign. This place is a little hard to find once you actually arrive; their small parking lot is actually in the heart of the block, so pick a drive way in the middle of the block, head to the center and you'll be there. I highly recommend the al pastor, pollo rostizado, and barbacoa. The tacos are $1 and I usually order five to start with and then go back for 2-3 more. I'm pretty sure they make their own tortillas - they are excellent and they serve them in the authentic Mexican style with two tortillas per taco. The horchata and lemonada are also excellent. The kids love the tacos and drinks. The tacos are so good that I have never ordered anything else there. You order at the taco stand next to the parking lot. Next to it, you can watch the guy cook, chop up the meat and serve your tacos. Very authentic and tasty. Order some grilled onions on the side to add to your tacos. You are responsible for the toppings, so while you wait for your food step up to the salsa bar and grab several slices of limes, cilantro, onions and the green avocado salsa. You might also grab a couple wedges of beets and munch on them while you wait for your food. Also try putting a little lime and salt on the beets. This is essentially an outdoor eating venue (okay it's a dive) so be prepared to clean your picnic table if necessary. You can also ask the cashier to clean your table if it needs more attention than a napkin will provide. They also have some indoor seating in the two buildings next to the taco stand. The bathroom is in the building behind the taco stand - go through the double doors and head to the right while looking to your right. The only comments I have is that I would prefer the meat to be significantly more minced in the Mexico City style, rather than these larger fajita-style chunks they usually serve (probably for speed and efficiency). On a personal note, I would never drink a soda pop taken out of a barrel filled with ice and water - either here or at the gas station.
(4)J W.
Cheap tacos. The best metric I have for a Mexican restaurant is the beans. I always order the beans alongside whatever else I am ordering. If there is love put into the food it will come out in the beans. On the day I was there, Ochoa's beans taste like they came out of a can. Very disappointing. The tacos though were good. I had asada and pollo. Both were as I expected but still not as good as I get back home. Parking is risky and the decor is rustic but you couldn't expect much more from a good dive. Try it.
(3)Jim G.
I love it. My wife will not eat there at all but me and the kids look forward to it. The food is full of flavor and dripping with all the good stuff. Chips and salsa are on the house. Just serve yourself. The burritos are huge and tacos are authentic. Thank you sir may I have another!! You can take a trip and never leave town, just go to Ochoa's!
(5)Ray L.
My wife and I decided to try this place out because we had heard so much about how great it is. We showed up on a Saturday night and everyone there was wearing a coat because the place was so cold. It appeared that there was only one waitress and the table that we wanted to sit at near the window had not be cleaned yet. We ordered our food and I was looking forward to some nachos with chicken. Although I asked what was on the nachos, I did not specifically ask if the cheese was going to be melted or not; I should have asked. After ordering we were told that chips and salsa would be brought to the table. We sat at our dirty table for about a half hour and asked several times before it finally got cleaned and then about ten minutes later my nachos arrived which was more like a taco chip salad with cold shredded cheese and lots of lettuce on it. We waited about ten more minutes for my wife's food to arrive and when it had not showed up yet I finally went to the cash register, asked for my money back and we headed off to Juan Colorado for a warm place to eat, immediate chips, salsa and drinks on the table and delicious nachos with the cheese actually melted and my wife's meal showed up at the same time as mine.
(1)brian g.
I have been here many times, this is always the place I take people when I want Mexican food, or want to show them food from Hillsboro. This place is awesome, order the cubano torts if you want the best totra of all time. The tacos are amazing as well. On weekends they have an outdoor grill that serves tacos for 1 dollar and a chicken breast/drumstick combo for 3 bucks. Heaven in hillsboro
(5)Bob M.
Oh, I like this joint! It's the little niño of the Ochoa Empire here in the 'boro. The parking is a mess here; three spots, and while we were there, a fourth double-parked blocking all three, which made for a little squawking. Not for us; we just went back for more of the greasy thick tortilla chips, more of the many salsas they have and then took turns making up supposed dialogue to the telenovela on the TV. This is part of the ambiance. It is very funky around the edges, sanitary-wise, nothing that would kill or maim; it is just how this place is. The menu is actually quite similar to Taqueria Hermanos Ochoa's off of Oak & Tenth, though this place has maybe ten tables. It is, when we were there, a lunch stop for workers in the area. The thought of a couple of big families in there makes me shutter. It is big time small. As has been mentioned, the dollar tacos are the ticket here. He had the carñitas, I the pastor, the carñitas were the winner. I got mine in the #3 combo which included rice, beans and a chilè relleno; none of which was earth shaking, but not bad at all and for $7, a deal. And like I said, all the chips, salsa and escabeche (pickled vegetables & chilès) that you can consume without bursting into flames is included in the price of admission. Make it part of your wandering around Hillsboro, if you are in the area.
(3)Amber Y.
Great food! The tacos were so delicious. Great prices on everything there. We'll be back for sure!
(5)Amy T.
Coming from California where there is just amazing Mexican food. I'd have to say this came pretty close. The price is unbeatable and the taste is as authentic as you can get in Hillsboro.
(4)Melvin T.
Born and raised in LA. I know my tacos. This place has the best tacos in Portland. For only a buck each! This place is authentic mexican cooking. Even my mexican friend from LA said it smelled like her grandmas house and loved the food. That is high praise. They have all types of meat from your carne asada to legua (tongue). Oh God their lengua is the absolute best! Tender and flavorful! People are scared off by lengua, but I guarantee you will like it! Even my kids crave the lengua tacos! We once ordered 13 lengua tacos! Now you need too know about the avocado salsa verde. This is the best salsa! You can put that on anything and it will taste awesome. Best tacos, Best lengua, best salsa.
(5)Timothy L.
Go to Goodwill, acquire rabbit-fur vest Wander into here, mid-morning telenovelas are the best Carne asada. Simple grilled steak Make your own taco, nothing is fake Real mexican food to order Want americanized? Go to On the Border
(5)James L.
Great authentic tacos, and usually very fast at this glorified taco-stand . The little lady running the counter most of the time that I go is really nice, and handles the busy restaurant with surprising aplomb. I recommend the carnitas tacos and the sopas. I agree with other reviewer that their refried beans need improvement, but I stick to tacos for the most part. Tip: Stay away on Sunday afternoon unless you order ahead as it gets very busy with families during this time.
(4)Lily D.
Price is 5 star. Quality of food ranges from 2 - 5, depending on what you order. So here is what I found out: 1. Tacos: pastor (marinated pork), chorizo (sausage), lengua (tongue), cabeza (pork head, a bit fatty, but which good food isn't) - at $1 a piece, you can have a super full meal at the price of a fast food burger. PLUS: all the free all you can eat condiments - cilantro, sweet onions, pico de gallo, pickled cactus/carrots/peppers relish, chips, 3 types of salsa,.... I can get full on these alone. 2. During the weekend, you can get a quarter of marinated chicken hot off the grill for $2. I usually get this and a few tacos and I am full all day. Super cheap! Make sure you ask for the grilled onions too! 3. I have ordered most everything on the menu like beef and vegetable soup, seafood soup, menudo, tamale, tortas, some breakfast items, fried tilapia, etc.... If you want to change things up, just order anything that looks good on the wall (they post pictures of most their dishes) to try out because they will give you the portion that is worth the price. However, I think these items are ok, nothing to brave about. In summary, if you want cheap, decent food that fill you up all day long, this is the place! (But may be not everyday because you want to be kind to your heart. The food sometimes can get a bit greasy).
(4)Snoodles D.
The place could use some TLC, but for the price and taste I'll gladly deal with it.
(3)Heather F.
Love their $1 tacos!!! Especially going to the market over the summer, just don't go too late because they tend to run out of certain meats. I've always wanted to try their other foods but you can't beat a taco that is actually good for a dollar!
(4)Jeff S.
Always good food and great staff.
(4)Jessica G.
Always delicious and very affordable, why go to any other mexican restaurant when this one is better, more authentic, and half the price!! I can never finish so I pay $7 for two meals!! I order chicken enchiladas with rice and beans and it always come with four enchiladas. Sooo good!!!!
(5)Lee R.
Great prices for a hefty portion of food. Excellent service, if your in hillsboro check it out
(4)Kristen M.
AUTHENTIC fast food Mexican restaurant in Hillsboro! $1 Tacos $5 Burritos Place is crowded by the locals so you know this place is legit. Parking is a bit scarce in front of their location so you may want to park at the nearby streets and walk by. If you want legit, authentic Mexican food, this is a place to go!
(4)Robert D.
I give it 5 stars because this place is by far the best Mexican food I've found in the Portland area. Hand down. The price is right too! I grew up in Southern Arizona about 10 miles from the Mexican border, so I think I have an idea what real Mexican food tastes like. Most of it in Portland its terrible. The tacos for a dollar each are my favorite. They taste pretty damn close to what you get in the Southwest. The beans and rice are good too. Great salsa! I haven't had anything else on the menu yet, so I can't speak to it. But go on Sunday, and there's a guy grilling up the tacos out front. SO GOOD!!!
(5)Ryan N.
This is actually Mexican. This is not Chevy's or whatever it is most people think is Mexican. It's also quite good for a real taqueria, and I've been to quite a few while living in California. The food is also very well priced. I don't care about it, but the place is less clean than some people might expect. The food more than makes up for it though.
(5)Diego E.
The full character of traditional Mexican food in YOUR neighborhood, courtesy of the Ochoa family. This people have taken the authentic concept a step further. They have married flavor, quality and value! The "House Special" or "Especial De La Casa" is a mountain of top-quality foods that will have you hallucinating! A tasty chili relleno, 3 enchiladas, 2 crunchy tacos, a generous serving of carne asada, and tasty home made tortillas. Their salsa bar has 5 different choices, and they are all insanely awesome! Their tacos are generally $1 and are a great way to savor all their different meat selections. The highlights are the Pork Carnitas, and the Carne Asada. But also the Al Pastor, the Lengua, etc....TRY IT.
(5)Jason M.
I am in agreement with the previous reviews. My family stumbled upon Ochoa's at the Tuesday Hillsboro Farmer's Market and have eaten at Taqueria Hermanos Ochoa's and Super Taco also. Incredible food!!! Incredible price!!! If you're looking for good Mexican food in Hillsboro, you can't beat Ochoa's!
(5)Ashley C.
Come on a Sunday and you'll find the chef grilling outdoors in the parking lot. Super cheap, fresh soft shell tacos - ever. Ate six and ordered two more. Yes, it's that good. The ambiance is a dive but the food more than makes up for it. Parking may be more difficult now that they are expanding.
(5)Calvin P.
ochoa's is really good. Authentic mexican food. This isn't taco bell, or chevy's, this is the real deal. Made and served by MexiCAN's not mexican'ts. Don't go in expecting a polished decor. You're going for the food, not the environment.
(4)Bob E.
Anyone else remember when this place was smaller? I think they had three tables and you could see the slaughter room from the dining area. The food is still authentic, good, and cheap.
(4)Chuck E.
Love this place! Food is great, seems authentic since I am usually the only one in the place that speaks English as their first language. Not for upscale dining experience, but the quality of the food more than makes up for the lack of linen tablecloths and napkins. The avocado salsa cannot be missed although care needs to be taken as the intensity of the heat is wildly variable, try before slathering over entire plate. Addicted to the carnitas tacos at the Orenco farmers market location on Sundays. Go every Sunday for those alone.
(4)