Roger’s Restaurant Menu

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  • Karen S.

    Decided to try Roger's Restaurant this morning after seeing the parking lot full every weekend. It was delicious! Arrived at 9:30 Sunday morning and got seated right away for our party of 6. Waitress was delightful and efficient. We all got the special of chicken fried steak and eggs/link plate. Pumpkin muffin was especially delish. We all decided that this is our new breakfast meeting spot!

    (5)
  • Julie R.

    I have never been here for dinner, but love the breakfasts and lunches. I stopped by two days ago when I was monster hungry, didn't have much in the fridge to cook for breakfast and just needed to get out of the house. The special of the day was chicken friend steak, eggs, hashbrowns, biscuits and coffee, all for only $7.95. They even let me have a generous amount of their spectacular sausage gravy. It is definitely the place to go for good home cooking, comfort food. Good size servings, and good service (and they are almost always busy).

    (4)
  • Becky M.

    It was a great breakfast. Nothing fancy but a great locals restaurant! We had the Bacon and guacamole omelette which was good but the gravy was fantastic on the hash browns and biscuits.

    (5)
  • Holly B.

    Today was our first visit to Rogers and we were pleasantly surprised. It was a crazy morning due to the hot air balloon launch and it was only 8 am. The joint was busy but the waitresses were excellent and cheerful. The food was hot and yummy and the best chicken fried steak in the area. My only criticism is that on busy day like today they should have had a seating list since though we had been waiting we realized that there was another door that people were coming through and grabbing tables. Not good. All in all great food and service so we will be back.

    (4)
  • Jennifer K.

    I would give zero stars. I order the biscuits and gravy with a side of hash browns. My fiance ordered a waffle with sausage and an egg. The gravy had no flavor, the biscuits were hard on the bottom and chewy on top. The hashbrowns were barely cooked. I ate maybe 5 bites only because I was starving. His waffle was doughy and not cooked, flat as the plate. The service was terrible and rushed. This place used to be good. Now , it is disgusting, dirty, and a place I would tell you to never even walk by.

    (1)
  • Jeff H.

    really deserves zero stars. this place should be called "sit at a dirty table so we can ignore you until you are so angry that you leave". need i say more?

    (1)
  • Chris S.

    Been here twice in the last 2 weeks and have to say the breakfast is better then the lunch. both times the service was very quick and the waitress was all ways on top of filling the drinks. The portion sizes r very good cuz u don't exspect that much food for such a little price. The food was also pretty good(u can have the gravy on any of ur breakfast food and I would recommend it).This place is usually packed but don't let that change ur mind of going cuz the longest I've waited from sitting to food is 20mins. The people that seem to have poor service r people messing around on there phones or people who can't decide what they want which is common in any restaurant. if ur looking for dinner food that will fill u up at a good price I would say this is it. 4 stars for the hole experience cuz the only things I didn't like was the burger I had was pretty plain,they also didn't really have any burger options besides the classic burger style and the pop being weird tasting.

    (4)
  • Todd B.

    Used to be a good restaurant, the food has been terrible the last few times I have been there. One time, there was hair in my food. And the other time, ordered a bacon cheese burger and the bacon was hard as a rock. Would like to see the cooks wear a hair net when they cook.

    (2)
  • Stephanie K.

    No no not good. Basically your typical yucky egg,no color on the plate, cafeteria breakfast. Sorry I know it's been here along time. Need to challenge owners to fix decor and have some pride in the resturant. Albany needs a good breakfast joint that isn't 17.00 for a stuffed French toast (sorry original breakfast ) and this is Rogers chance to make some great food. Use some great ingredients and cook for the new trend which is people who want to enjoy the food experience and the look is a important part of that experience. The decor is important too. We don't want to be reminded of our dirty old homes from 40 years ago we want to go out and enjoy the surroundings!!

    (1)
  • Loren C.

    By far the best eggs benedict I've had bar none. This is based on the fact that the ham was like half the size of the plate and 1/4" think. OMG it was great and had awesome hollandaise sauce and a huge pile of hashbrowns. All of that for $9.75. We'll definitely be going back next we are in Albany

    (4)
  • Alex A.

    We are dinner here, and we had great service. We are breakfast for Dinner and it was good food, served hot. Definitely a mom and pop feel. We will be back and would recommend to friends and family.

    (4)
  • Tony M.

    Stopped in here yesterday with a group of my coworkers. Very nice waitress. Great service and food was good.

    (4)
  • Levi R.

    A classic dinner. They have the laminated trivia sheet and slightly grumpy staff. Which is exactly what you want. If you want some good ol' fashion eggs, hash browns and pancakes. This is is. The coffee is bad, but it's supposed to be. You are gonna love this place.

    (4)
  • Zannie S.

    If you're in the market for an inexpensive and ENORMOUS "greasy spoon" breakfast, this is the place! When traveling home from Newport to Seattle we stopped here for a quick brekkie. The parking lot was packed so we figured that was a good sign. For $8 I was served a plate with four strips of meaty good quality bacon, two over-medium eggs cooked perfectly and a mound of almost crunch enough hash-browns. When asked what kind of "toast" I wanted, biscuit was an option so I opted for that. THEN I was asked if I wanted gravy on the hashbrowns or biscuit - so I took it for the biscuit. I was brought a second plate with an ENOURMOUS fluffy (but a bit too sweet) biscuit swimming in sausage gravy. ZOMG! I could only eat 1/3 of what I was served but I was brought a to-go box without having to ask. My honey had a pretty great Denver omelet with lots of fresh veggies cooked al dente instead of typical diner soggy. The food in here will KILL YOU and quite possibly put you into a food coma (I had a hard time driving in the sunny car after such a meal) but this is "comfort breakfast" at it's greatest. P.S. The staff was great too. Drinks kept full, timing was fabulous. Wish they had more booths though. Breakfast like this should be eaten in a booth, not at a table. :-)

    (5)
  • John S.

    This place is the epitome of a small town "Ma & Pa's" place. This doesn't mean this type of place is for everyone. Daily breakfast specials for under $7.... includes coffee. You can have gravy added to your hashbrowns for free. You can choose a biscuit as your bread and have gravy added to that for free as well! So for under $7 you can have almost 1500 calories and coffee! Great deal but not very healthy!!

    (4)
  • Tim C.

    If their can opener ever breaks, these guys are in deep trouble. i had the Chili burger- canned. My wife had the liver and onions. Canned gravy and processed mashed potatoes. The liver was sliced so thin, less than 1/4" it cooked into leather and she couldn't eat it. The only reason they get 2 stars is - one - it's clean- no worries there, Second star for service- the server was friendly and attentive- also she took the liver off the bill when she saw it didn't get eaten.

    (2)
  • Lucy E.

    Food is good, portions are huge, menu does have a giant god bless you on it and there's lots of large signs stating they can refuse service to everyone...made us lesbians in planned parenthood tee shirts nervous! service was diner service, quick, efficient, not overly friendly but exactly what you wanted. coffee was good and strong.

    (5)
  • Jon J.

    My 1st time at Roger's and went based on Yelp reviews....which I'd say were pretty accurate. Went for breakfast. Food was pretty darn good and portions very big. The biscuit (chose as side instead of toast) was ENORMOUS and the complimentary country gravy made it heavenly. I've never had a biscuit like theirs....very, very light and fluffy which I was skeptical of at first but it was good!

    (4)
  • Will F.

    Ive been eating breakfast here for a decade......best breakfast in Albany. Period. Kind of greasy and gravy is optional on every thing. Always busy on week ends as this place is really popular.......cause the food freaking rocks!!!!! Ice cold milk complements the savory sausage and just right hash browns. A nice home town kind of cafe feel. A local secret place well worth discovering if your a out of towner. Oh yeah.......come hungry cause this place slings out a lot of good chow on your plate.

    (5)
  • Betty L.

    I would give this place no stars if that rating was offered. But I probably brought it on myself - I said I wanted my bacon crispy - not the kind with places in it where the fat was still soft. I also asked for my hashbrowns to be crispy. The bacon was done; it was cremated. The hashbrowns were black and hard. I couldn't cut them with a knife. We ate the eggs, they were done just fine. I ate a few of the inside of my hashbrowns and my English muffin. I have never seen my husband leave bacon on his plate - well, he did here! The waitress wasn't rude, she came to our table once after she brought the food and asked my husband if he wanted more coffee. I would never, never recommend this restaurant. If you have to eat there, better not ask for any changes in the preparation of your food!

    (1)
  • Jenny W.

    Breakfast! Breakfast! Breakfast! Large portions, great bacon, biscuits and gravy are tops! Great prices and a local favorite.

    (5)
  • Rabe P.

    I ordered the house omelette with a biscuit and gravy. At first thought, I wanted the omelette without the olives and should have ordered it that way. Even with that, the food was fantastic. The gravy is what all the others say it is, and just like how all my old Midwest relatives make it. Definitely a great place to go for breakfast.

    (5)

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Map

Opening Hours

  • Mon :5:00 am - 8:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Roger’s Restaurant

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