Hop Bunz South Tulsa
7891 E 108th St,Ste 10, Tulsa, OK, 74133
Hop Bunz South Tulsa Menu
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Address :
7891 E 108th St,Ste 10
Tulsa, OK, 74133 - Phone (918) 943-3304
- Website https://www.hopbunz.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Very Loud
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Drive-Thru : No
Caters : No
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
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Karen B.
Burger would have been pretty good if you like your meat undercooked. For first-timers, it would be really nice if the staff told you they cooked their burgers medium. Fries were fine, similar to Five Guys or Fat Guys, but without the variety of sauce choices that Fat Guys offers. Adult milk shake (I tried Bourbon Caramel) was outstanding. The staff was very nice and helpful. Several staff members stopped by the table to see if we needed anything further, and when I mentioned that the meat was not cooked well enough for me, they offered to return it to the kitchen to cook it further. At that point, I was filled up on milkshake and fries, so I took the remainder of the burger home to my husband.
(3)Heather H.
This place is really a cool buger joint. We were a little confused at first b/c you order and pay and then sit down and have a waiter. A bit strange but we liked it. I had the mushroom burger which was OUTSTANDING and the man had the Samurai burger which he thought was amazing! They only have Oklahoma beers which to me was lacking but only b/c I have yet to try an Oklahoma beer that I am crazy about. We also had the truffle fries which were great and not greasy at all. Big Plus!! We ended our meal with a strawberry mudslide adult shake. Holding the Strawberries. It was a really great ending to the meal! Loved it. Be Aware- One thing we noticed was the price. We each had a burger, beer, and shared a shake and it was $63. They have you pay for your burger when you come in so you spend money then and than when you go to your table you have another check. So it really doesnt feel like the price was TOO bad until you add up BOTH checks.
(4)Kristin S.
Way overpriced! Kids meals are $7 for a slider and fries!!! We spent $50 for two burgers, a kids burger and 2 beers! I don't mind splurging but burgers ordered at a counter shouldn't be considered a splurge!! The food was good but I just can't get over how expensive it is for a fast casual restaurant! You can eat steak or sushi for that price! We live near and would probably go often if we didn't have to spend $50 on 2 adults and a toddler!!!
(3)Jordan C.
The worst dining experience I've had in years. The bartender was rude, telling us that we needed to take our IDs out of the wallet because he "wasn't going to jail." The food was mediocre. Fries were soggy and burger was over-cooked and cold. We waited 5 minutes before any server greeted us. I would not recommend this restaurant. The staff and food made it one of the worst restaurant experiences that I've ever had. Do not recommend
(1)Malissa H.
I really wanted to be over the moon about this place but a few things stood in the way. One, it isn't as good as hopdoddy, the chain they are "not trying to copy" and it's kind of expensive for what it is. We shared a mushroom and Swiss burger which was tasty but not the best burger I've ever had. Flemings and even Outback beat it in the flavor category but the mushrooms and cheese were very tasty. The fries again, are just ok, bordering on cold and lacking salt. We also shared a spinach salad topped with blue cheese, strawberries, bacon and pecans, ironically, that was the best thing I ate. We had our 2 year old with and we went ahead and got her the $7 hot dog, which she enjoyed. It's billed as a Kobe beef hot dog and the bun was really good, actually the burger bun was great too, I've heard that Antoinette makes them and if that's still the case, they should keep that partnership going. I would go back if someone suggested it and try something different, especially since there was a sign on the door that they will be moving to full service this middle of May 2015, that may help with the perceived value...or make people mad that now they have to tip.
(3)George ..
Well I'd like to start out saying. $3 for freaken soda. REALLY.. restaurants are getting ridiculous on thier soda prices. It cost them a mere faction of what they are charging.. 1 STAR Mushroom and Swiss.. pure crap. Burger has no seasoning. They cover it in Balsamic reduced mushrooms with ton of mixed spiced. All I taste is the oregano. Mushrooms aren't even tasty.. The burger drips, but not from the burger being juicy. It's all the leftover juices from the musrooms.. Very disappointed.. 2 Stars
(2)Stephanie C.
I can't believe how much they got wrong. They served me a completely different burger, then told me it was what I ordered.
(1)Gene E.
I have been waiting for this establishment to open for the longest. It is a concept that is long overdue in South Tulsa. They have been open now for a week so I was informed, so naturally there are some hiccups to be expected. I came in to have a beer and check out the menu. I decided to have an order of onion rings to go with my beer. I am very pleased.that the only beers on tap are ones brewed locally. It took a.long time to get my onion rings, but they were well worth the wait. one of the management staff brought them out with an apology and a gift card for a free order of onion rings. All is forgiven. I will be back. My wife will be happy because they have gluten free bunz available for a small upcharge. They don't have a huge menu, but it looks appealing. I expect as.time.goes.on, I will upgrade the number of stars.
(3)