Pizza by Robert Menu

  • Salads
  • Pasta
  • Sandwiches
  • Calzones or Pizza Turnovers
  • Stromboli
  • Chicken Wings
  • Riblets
  • Dessert Pizza
  • Beverages

Diabetics at Pizza Hut

Pizza is neither a great meal nor the worst for diabetes. All you need is some fact check and monitoring while ordering your pizza. Diabetics can opt for thin crust or skinny pizza at Pizza Hut and avoid the cheese topping to cut down on the excess fat and sodium. If you have diabetes, then ensure to check your portion size when you order a pizza. One or max. two slices are enough. You can also avoid meat if possible and go for wings as a meat option.

Foods to Avoid at Pizza Hut for Diabetics:

You must avoid Meat Lovers Pizza with Original Pan Crust as it contains over 1000mg sodium and will add 470 calories in your meal. You should also skip Super Supreme Pizza Large Original Pan Slice which is too high in sodium and fat. Chicken wings are often tempting but you must control and restrict yourself from ordering Traditional Honey BBQ Bone-in Wings as it can add up to your sugar levels if you eat too many. On average, a person orders or consumes six chicken wings pieces in a day.

Sides must be avoided at all costs especially if it's Bacon Cheddar Fries with Ranch Dipping Cup for its high sodium content. You must also avoid New York Style Cheesecake with Applesauce as dessert as one slice of this dessert item contains 86g sugar. Pizza Hut also offers other Italian dishes such as Pasta. However, you must skip Spaghetti with Meat Sauce and Meatballs and Garlic Bread as it is too high in sodium and sugar.

Food Suggestions for Diabetics at Pizza Hut:

Veggie Lover's - Personal Pan Pizza Slice

Nutritional Facts: 140 calories, 5g (Tans. Fat 0g & Sat. Fat 2g), 290mg sodium, 18g carbs, 2g sugar, 2g fiber, 5g Protein

Hawaiian Chicken - Small Thin 'N Crispy Slice

Nutritional Facts: 110 calories, 3g (Tans. Fat 0g & Sat. Fat 1.5g), 300mg sodium, 14g carbs, 3g sugar, 1g fiber, 6g Protein

Chicken Bacon Parmesan Small Original Pan Slice

Nutritional Facts: 160 calories, 8g (Tans. Fat 0g & Sat. Fat 2g), 310mg sodium, 15g carbs, 1g sugar, 1g fiber, 7g Protein

Naked - Bone Out Wing (Piece)

Nutritional Facts: 80 calories, 4g (Tans. Fat 0g & Sat. Fat 0.5g), 160mg sodium, 6g carbs, 0g sugar, 0g fiber, 5g Protein

Traditional Bone-In Wings with Garlic Parmesan Sauce

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 300mg sodium, less than 1g carbs, 0g sugar, 0g fiber, 10g Protein

Classic Caesar Salad

Nutritional Facts: 110 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 12g carbs, 2g sugar, 2g fiber, 5g Protein

Cheese Small Hand Tossed Slices

Nutritional Facts: 130 calories, 4.5g (Tans. Fat 0g & Sat. Fat 2g), 250mg sodium, 17g carbs, 1g sugar, 1g fiber, 6g Protein

Cinnamon Stick

Nutritional Facts: 80 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 100mg sodium, 13g carbs, 4g sugar, 0g fiber, 2g Protein

Healthy Meal suggestions for Pizza by Robert

  • Salads
  • Pasta
  • Sandwiches
  • Calzones or Pizza Turnovers
  • Stromboli
  • Chicken Wings
  • Riblets
  • Dessert Pizza
  • Beverages

High Blood Pressure at Pizza Hut

Fast-food restaurants like Pizza Hut are not recommended to dine-in if you are diagnosed with high blood pressure. Most pizzas at Pizza Hut are high in sodium and hence you must stick to one or max. two slices of any regular size pizza to limit your sodium intake. Try out the salads as they are not only healthy but also keeps you full for a longer period. However, you must ensure that you don't order the salads without any extra dressing.

Foods to Avoid at Pizza Hut for High Blood Pressure

Avoid Meat Lovers Pizza with Original Pan Crust and Supreme Pizza Large Original Pan Slice at all costs when you order at Pizza Hut. Both these pizzas contain a high amount of sodium which can spike your blood pressure levels. Also, skip Bacon Cheddar Fries with Ranch Dipping Cup and Traditional Honey BBQ Bone-in Wings to restrict your sodium intake.

Food Suggestions for High Blood Pressure at Pizza Hut

Veggie Lover's - Small Thin 'N Crispy Slice

Nutritional Facts: 100 calories, 3.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 14g carbs, 2g sugar, 1g fiber, 14g Protein

Hawaiian Chicken Small Thin 'N Crispy Slices

Nutritional Facts: 110 calories, 3g (Tans. Fat 0g & Sat. Fat 1.5g), 280mg sodium, 14g carbs, 2g sugar, 1g fiber, 6g Protein

Chicken Bacon Parmesan Small Original Pan Slice

Nutritional Facts: 160 calories, 8g (Tans. Fat 0g & Sat. Fat 2g), 310mg sodium, 15g carbs, 1g sugar, 1g fiber, 7g Protein

Naked - Traditional Bone-In Wing (Piece)

Nutritional Facts: 80 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 160mg sodium, 0g carbs, 0g sugar, 0g fiber, 2g Protein

Traditional Bone-In Wings with Garlic Parmesan Sauce

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 300mg sodium, less than 1g carbs, 0g sugar, 0g fiber, 10g Protein

Cheese Small Hand Tossed Slices

Nutritional Facts: 130 calories, 4.5g (Tans. Fat 0g & Sat. Fat 2g), 250mg sodium, 17g carbs, 1g sugar, 1g fiber, 6g Protein

Classic Caesar Salad

Nutritional Facts: 110 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 12g carbs, 2g sugar, 2g fiber, 5g Protein

Cinnamon Stick

Nutritional Facts: 80 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 100mg sodium, 13g carbs, 4g sugar, 0g fiber, 2g Protein

Sorry, We are updating this restaurant blood pressure menu details.

High Cholesterol at Pizza Hut

Whether large, medium or small, a pizza can boost your cholesterol levels instantly. You shouldn't eat more than one slice of any pizza your order at Pizza Hut. If you're concerned with your high cholesterol, then it is wise to take your friends to Pizza Hut and share pizza among them slice by slice. You can also try pasta at Pizza Hut but ensure that you are not adding any dressing or extra cheese as you order pasta.

Foods to Avoid at Pizza Hut for High Cholesterol

Keep your pizza intake to one slice to avoid high cholesterol intake while you dine at Pizza Hut. Skip Supreme Pizza Large Original Pan Slice as it contains a high amount of fat and the sodium levels are also very high. Avoid the desserts section completely to limit the fat and sugar intake. You can also limit yourself from ordering non-veg pizza and skip adding sides or dressing on your orders to ensure that your cholesterol is in check while dining at Pizza Hut.

Food Suggestions to Maintain Cholesterol Level at Pizza Hut:

Veggie Lover's - Small Thin 'N Crispy Slice

Nutritional Facts: 100 calories, 3.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 14g carbs, 2g sugar, 1g fiber, 14g Protein

Buffalo Chicken - Small Original Pan Slice

Nutritional Facts: 140 calories, 5g (Tans. Fat 0g & Sat. Fat 2g), 420mg sodium, 18g carbs, 2g sugar, 1g fiber, 6g Protein

Hawaiian Chicken - Small Thin 'N Crispy Slice

Nutritional Facts: 110 calories, 3g (Tans. Fat 0g & Sat. Fat 1.5g), 300mg sodium, 14g carbs, 3g sugar, 1g fiber, 6g Protein

Traditional Bone-In Wings with Garlic Parmesan Sauce

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 300mg sodium, less than 1g carbs, 0g sugar, 0g fiber, 10g Protein

Cavatini Veggie Lover's with Garlic Bread

Nutritional Facts: 630 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 730mg sodium, 113g carbs, 14g sugar, 7g fiber, 21g Protein

Classic Caesar Salad

Nutritional Facts: 110 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1.5g), 270mg sodium, 12g carbs, 2g sugar, 2g fiber, 5g Protein

Breadsticks

Nutritional Facts: 140 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 260mg sodium, 19g carbs, 1g sugar, 1g fiber, 4g Protein

Cinnamon Stick

Nutritional Facts: 80 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 100mg sodium, 13g carbs, 4g sugar, 0g fiber, 2g Protein

Sorry, We are updating this restaurant cholesterol menu details.

  • Ashley L.

    Sold za. Definately greasy as some of the reviews say, but who the hell eats pizza and doesn't expect it to be greasy and fat and delicious. Have you never had pizza before? In my opinion the grease adds a slight crust to the dough that is just extra yummy. Sauce is tangy and slathered on my pizza. Have to agree with all of the reviews on the phone orders. Firstly, I always seem to wait a full minute listening to the music before a person answers the phone. When they do answer, they are comically abrasive. I wouldn't go as far as to say rude, but definitely unpleasant and bothered by your call.

    (4)
  • Tia B.

    Folks are under the misconception that people from Chicago only love deep dish pizza. Sorry, I'm a thin crust kinda girl. And so are a lot of my friends. Give us a pizza with sausage, green peppers and cheese and we're happy as can be. Pizza by Robert doesn't disappoint. They have a tasty thin crust (although they do offer deep dish). Not too buttery. The sausage was fresh but I really like their meatballs. They also have a nice pizza sauce. You could taste the tomatoes. I ordered the house special : meatball, sausage, onion and mushrooms. Pretty tasty. I also ordered a side salad. It's just wilted iceberg lettuce and a cucumber. Not a big deal but I expected a little more for $3. Price is a little, between $6-$31 depending on how many toppings or speciality pizzas. I think $8.95 for a 9" pizza (equivalent to a small pizza) is pretty high. You can get a plain cheese for $6 but I gotta have my toppings. Service is fast. I called in the order and it was ready in 20 min. Small area to dine in, but it gets hot in there quickly because of the ovens. So I definitely recommend carry out or delivery.

    (4)
  • Bobby B.

    Best pizza! WORST CUSTOMER SERVICE! Won't even call anymore. There's other places that treat their PAYING customers with some form of friendliness when you call! So disappointing that we won't come back, but first impressions go a LONG way!

    (2)
  • Dave M.

    I was home alone last night which rarely happens and I had a taste for pizza. After looking for coupons through the mail, I decided to try a pizza shop that I've never tried before...behold Pizza by Robert. I found a Medium 2 topping pizza for $11.15 which is definitely more expensive than a "chain" pizza place but I am OK with splurging for quality pizza rather than Papa Johns. I ordered over the phone and the guy who took my order was fast, efficient and was able to answer my questions. I ordered a Medium Deep Dish Pepperoni and Sausage Pizza for pick up (I never get delivery) and was told a 15 minute pickup window. I arrived at the shop 15 minutes later on the dot and the pizza was just coming out of the oven, the staff was a bunch of teenagers and one older woman (all very nice). Pizza came out right after I paid. The pizza itself looked fantastic once I opened the box, although the crust wasn't what I was expecting when I took my first bite; it was actually better. The deep dish crust is almost like a Pan Pizza, has a good crunch and almost a buttery taste. This is also kind of a messy pizza to eat but enjoyable. The pizza could have used more sauce and maybe a little bit more cheese but I did think the toppings were exceptional. I doubt I will come here all the time with other pizza shops around to try but I will definitely be back once in a while.

    (3)
  • K D.

    We ordered pizza tonight because I didn't have time to cook, and it was boyfriend's turn to choose, so he chose Pizza by Robert. I was excited to learn they will deliver in Bay Village, but chose to pick up because that was 20 minutes and delivery was an hour. I arrived at Pizza by Robert after 20 minutes and waited. And waited. And waited. People came in to order and left with their pizza before I got mine. At one point the entire kitchen stopped to argue about a customer or employee who called in to say he couldn't come to work because his power was out and the garage door wouldn't open. So I was really excited to hear that conversation stop the work flow while I was STILL WAITING. When my pizza was finally ready, they were STILL telling people on the phone that pickups were 20 minutes. COME ON. By the time I got home it was an hour from my initial call and I wasted all that time sitting there. It defeated the purpose of not cooking dinner and I was incredibly aggravated. The two kids working there were not, um, super experienced, knowledgeable, or thorough at customer service, to say the least, but it's not like they were running the store. The man and woman who I assume run the place were supervising the kitchen and taking orders, respectively, and it's not like they just opened so they should know better. The food was good. We got a thick crust Hawaiian and garlic cheese bread. The cheese bread is a 6 inch sandwich bread with some garlic butter and melted cheese. It's soggy and not worth it. The thick pizza crust is most like Pizza Hut pan pizza, if you want a national-chain comparison. The sauce is salty, not too garlicy or sweet. The ham is in small cubes, which I really appreciate because I don't like Hawaiian with slices or big chunks of ham. It's greasy in a guilty way. The pizza is good, make no mistake, it's really good, but is it sub-par-customer-service-waste-of-time-extreme-aggravation good? Definitely not. There are a host of really decent local pizzerias in the area, most of which deliver or are easier to get to, so unless someone else is ordering the pizza and dealing with the employees here, I'm out.

    (2)
  • Jen M.

    Whoever compared this place to Angelo's should have his/her tastebuds checked...Angelo's has a sweeter sauce. I had very high hopes for Pizza by Robert and it fell short. Greasy and not much taste. Almost kinda gummy (no chewiness or crunch to the crust). If I want a zesty pizza sauce I go to Danny Boy's or Edison's. If I want a sweet sauce I go to Angelo's.

    (2)
  • Xela N.

    Truly EXCELLENT, unique tasting pizza! Fresh, stringy cheese, perfectly balanced fresh aromatic sauce a bit on the sweet side, and a near perfect crust. I drive there to pickup from North Olmsted once in a while. You cannot dine in; it's pick up only. 'PBR' is one of the best 'fast food' type pizzas in NE Ohio. Reminds me of some of the great tasting pizza pie's in the NYC and Jersey area, where I grew up. MANGIA!

    (4)
  • John H.

    Very good pizza. Wings are just ok. Stick to the pizza.

    (4)
  • Audey N.

    Amazing pizza! The pizza tastes so good due to all the ingredients being high quality and very fresh. That's the most important thing places usually skimp out on the fact that the ingredients aren't high quality. Bottom line is the place is great!

    (5)
  • David G.

    Great pizza! Reasonable Pricing! Fast, Fast, Fast! Their sauce is great, its got that authentic flavor. Stumbled into this parking lot on a drinking binge with a friend one time. Saw what looked like a no-name pizza joint, so we both got a pizza, and then ate them right there in the parking. Was so good we ordered 2 more pizzas for the road. About 2-3 months later in an attempt to reassure myself it wasn't the booze talking, I drove all the way up to Westlake just to order pizza from here.. it was just as good! Good work guys!

    (4)
  • Megan K.

    Used to get pizza here regularly. Haven't ordered in a while and I already regret it after placing the order! I realize that pizza places are busy and get a lot of phone calls during dinner hours, but the guy on the phone could not have seemed more annoyed about having to take my order, and was rushing me so much I wanted to purposely keep him on the phone just to irritate him back! Really need to improve their customer service. I'm pretty sure other pizza places don't treat their customers so rudely.

    (2)
  • Kevin V.

    Pizza by Robert pizza may be a little bit more expensive than other pizzas, but it is worth every penny! They have terrific sauce and their ingredients are great tasting as well. They are my go to place when I want to good pizza.

    (5)
  • Allison P.

    Pizza here reminds me of Angelos but is somewhat inconsistent. Some days it's way better than other times. Would recommend the extra cheese because sometimes it's a little lacking. Sometimes the larger sizes pizzas aren't cooked enough. Overall usually great quality. The prices are a bit over priced for a regular pizza place though. Even with coupon expect to pay a lot. Wish they would have cheaper deals.

    (3)
  • Anne J.

    Really really good pizza. It's pricer than average, but it's honestly so worth it. Their crust is perfect and the service there is always super friendly

    (4)
  • Ed B.

    We ordered from here while visiting relatives and staying at a nearby hotel. We were told the pizza, salad and wings would arrive in 45 minutes. 1 1/2 hours later it did arrive. The wings we soggy and lukewarm and the pizza was completely burnt (picture attached for proof). We couldn't believe someone actually let this pizza leave the store. When we called to complain, they offered us a gift card. We told them we were from out of town and just wanted a refund. The woman on the phone told us we would have to bring the food back ourselves for a refund. Seriously? After waiting 1.5 hours? The owner was there and we asked to talk to him but he wouldn't come to the phone. Finally, we told them we would leave the food outside our door and they agreed to come pick it up. Things go wrong, food gets messed up from time to time, but the way they dealt with it is still infuriating several days later. The attitude and fact that the owner wouldn't get on the phone to speak with us speaks volumes. We are also still waiting for the refund on our cc.

    (1)
  • Megan C.

    This is definitely the pest pizza in the area. We used to get Romeos and at the time, we thought it was the best - since we've been going here, we can't stand to go anywhere else.

    (5)
  • Stephanie H.

    Best pizza I have had on the west side. Reminds me of the pizza I grew up with on the east side!

    (5)
  • Tyler A.

    Pizza was good, not great. Wings were terrible. We got through 2 and tossed them. The price is high and definitely not worth it.

    (3)
  • Ali C.

    Blech ... burned pizza, greasy, and SO doughy. Not sure how this place gets all those good reviews.

    (1)
  • Rick E.

    This is the best pizza in the Westlake/Bay area by far. We only eat pizza about a half-dozen times a year, so when we do pizza, it's either make the trek to Angelo's in Lakewood or Pizza By Robert. The Three Cheese Pesto on thin crust is amazing. Normally I'm go for pizzas with meat but this one always gets finished first. A little more expensive than the "McPizza" chains, but to paraphrase: "great pizza is not cheap; Cheap pizza is not good".

    (4)
  • Beth H.

    WOW! What a great pizza! This has to be the best pizza I've had in a very long time. A little pricier than what I usually get but well worth the price. The ratio of cheese, sauce and crust was perfect and the topping were delicious. Even though I have to go pick it up myself because of a limited delivery area, I will definitely be going back again and again.

    (5)
  • Adam R.

    Great pizza! I haven't tried anything else from here, but the pizza is very good. The regular crust isn't bad by any means, but I'm a fan of the deep dish style pizza. It's a little on the greasy side, but that's the beauty of a deep dish!

    (4)
  • Libbi B.

    Pizza is great cheesy goodness. Some of the best on the West side. Occasionally the pizzas aren't as good though and I'm not sure why. Sometimes they seem to be undercooked and missing the juicy factor.

    (4)
  • Mandy T.

    Best pizza in the whole world! Order deep dish, you won't be sorry! I think they are better then Angelo's in Lakewood, but then again I hear they're related.

    (5)
  • Jason W.

    Awesome pizza! It's just as good as Angelo's in Lakewood. Fresh ingredients and dough made daily. Both the traditional dough and deep dish are excellent! Although the deep dish is a bit greasy, it's still very tasty! Check their website for coupons!

    (4)
  • Shannon C.

    I decided to place another order here over the weekend. This time I just went with a large pizza with onion and pepperoni, traditional crust. This time, there wasn't too many topping to weigh down and cause my pie to be soggy. I did enjoy it and got a glimpse of what you people see in this Robert character. There was so much sauce on my pie, I had to take the cheese off and scrape my pizza on my plate to get off the globs of excess sauce. I would order it again, next time, light sauce. Stay away from the taco pizza! (see my other review)

    (3)
  • Nia C.

    The chicken BBQ pizza was AWESOME!!!!!!!!!!

    (4)
  • Michelle B.

    When i want to order pizza its sunday...Almost every Sunday night I call and they either say they're closed or they can't make my order.... Today they said they couldn't make ribs..... They told me they were out of them.... They have told me this every time I've called late... Their customer service is the worst. I feel so silly after I call...they make me feel like im wrong or stupid. My order is usually simple. ..but its always after 8 pm so I think the cooks/ employment are upset. My husband is in restaurant industry and thinks its strange that this happens every time we order...we ONLY ORDER FROM THEM BECAUSE WE LIVE 3 MIN AWAY. They are the only pizza place near where we live in Crocker Park.... And I feel like sometimes they take advantage of that.

    (1)
  • J S.

    First time there, can't say we are disappointed what so ever! Pizza was delicious! We got a large veggie pizza with bacon and meatball extra sauce, well done. Staff was really welcoming and super friendly. Being in customer service for the last 12 years of my life, it's hard to come by. So I definately appreciate a happy, friendly staff! They also hooked me up with their garlic butter and they weren't stingy with it either. Garlic butter was extra garlicky and amazing! Crust was good, sauce was good! Not greasy at all which was REALLY nice! And I don't feel like crap after eating it either! Most definately ordering again and would recommend it to everyone! Now I'm an absolute brat and I will admit it, so take this with a grain of salt and I don't like every little detail of every little place (it's been far and wide that it's happened)..... If I had to make any complaints (and this is absolutely nit picking) I would say that the pizza wasn't well done and the although the toppings were good, most of it was falling off. Maybe put a little less and charge a little less for all those veggies. Also wasn't too impressed or happy about adding the meatball. But I usually don't order meatball on my pizza because it is usually disappointing unless I get it from Angelo's in Lakewood. But hey I took a chance and overall it was a great experience! If anyone is weary about trying a new place and not sure my best advice would be to absolutely order from this place! U won't b disappointed! Yummm!! Keep up the great work!

    (4)
  • John B.

    After experimenting with different pizza places in the area, I've FINALLY found my spot ! The pizza has a PERFECT blend of sauce toppings and cheese, not to mention the taste is spectacular ... If a friend of mine from Vegas was here he'd quote it as "sex in your mouth" lol and that's how I'd have to describe the amazing taste of their pizza !! You won't be disappointed !!

    (5)
  • Whitney R.

    Pizza by Robert is awesome! We eat here probably once every two weeks and haven't been disappointed by anything yet! The pizza is made with awesome ingredients and is just so good. Prices are pretty good and they always have a coupon for something. Definitely worth checking out!

    (4)
  • Ed P.

    My last stop on our food tour of the western Cleveland suburbs came on our last night in town. After hanging out at Merry Arts for a good chunk of the afternoon, none of us really were in the mood to drive the three or four hours home. So my family and I reserved a few hotel rooms, picked up some beer, and ordered pizza from Pizza By Robert. There were actually a couple of other places that we considered but we decided on this shop based on favorable online reviews. We all agreed on pepperoni and mushroom for our toppings and decided to order the biggest pizza available, the half sheet. This 24 slice monster is enough food to feed an entire family, and it did the job perfectly for us. The sauce that they used was traditional and very tasty. The cheese was also good and toppings were piled on high. It only cost $22.15, which seemed like a great price for the large amount of quality pie.

    (4)
  • Erin O.

    The first time I tried this place, I was moving. Like... we don't even know where the dishes are anymore so we need to eat out of the cardboard box. I absolutely hate chain pizza places, so Yelp! steered me in the direction of Roberts. It's solid pizza. It doesn't taste like chain-cardboard. The ingredients are fresh... and they have an amazing pesto pizza. It's greasy. I feel like it would be the ultimate hangover pizza. But, it's really greasy. In a way that you just don't feel good about yourself after you've eaten it (at least when you're sober). But, it tastes good in the moment.

    (3)
  • Mike M.

    What a great pizza place this is. With a saturated market, I would imagine any place that sustains itself has to be good or would just be lost in the shuffle of chain pizza places. So my wife and I decided to give it a try with this in mind. The balance of toppings, cheese, and sauce was just perfect. The sauce is no doubt what sets this place apart from the competition. Very tasty with lots of spices.

    (5)
  • Jeff H.

    What can I say? All around pretty darn good pizza. I'm not a fan of big chain places and like that this is a family-owned place. A tad bit greasy, but what do you expect when getting pizza? So, Yay! I'm a fan :)

    (4)
  • Matthew U.

    I LOVE THIS PIZZA! I would consider this the top five pizza places in Cleveland It goes like this. 1. Romitos-Independence 2. Capri Pizza-Off of Bagley 3. Pizza by Robert 4. Angelos-Lakewood 5. Danny Boys-River With that being said......all of the above mentioned get substantial street cred in C-town but you never hear about Pizza by Robert. WHY I LOVE IT: +Great Sauce-Kinda has a sweetness to it like northern italy pies. +Cheap-You cant beat the price +Location-Easy in and out of this place with ample parking +Toppings- You cant beat their meat! The sausage and pepperoni are to die for. OPNINION: GO GET A PIZZA THERE NOW!

    (5)
  • Jeremy B.

    Had the deep dish crust with mushrooms, onions, meatballs, and sausage. Very tasty, great crust with nice crunchy cornmeal on the bottom. Agree that you should request fresh mushrooms vs. canned. I'll be back if I'm in the area!

    (4)
  • a m.

    Fabulicious Pizza! Pizza by Robert is definitely one of my stand-bys and I pass by it daily, hence "convenient". It is located in a small strip center, anchored by Aldi. I have never had trouble getting delivery to my house (about 3 miles away). Now that we have the geographics out of the way, let's concentrate on the pizza. Ohhhhhhhhhhhhhh, I love their pizza! Toppings range from the standard (pepperoni and banana peppers) to the interesting (Shiitake Mushrooms and spinach). All toppings are fresh and there is no doubting it. Aside from the red sauce, they have some interesting white sauces (butter and garlic, lobster cream sauce and a chicken alfredo). I personally love the lobster cream sauce, which has become my "standard" and served on the "Seafood Pizza", with Shrimp Crab Meat and fresh Spinach. From time-to-time, I order a pesto pizza (with pinenuts and sun dried tomatoes), so you can understand I'm not your typical Pizza Hut customer. The 12" one item pizzas are around $10, the specialty pizzas vary in price. I generally get 9" with the specialty pizzas because they really fill you up. Their menu also includes pastas, salads, strombolis, ribs and chicken wings. While I have never tried their wings, they do look and smell good. There is no seating at Pizza by Robert, but I always see a lot of scarfing on the sidewalk and in cars. I

    (4)
  • Henry C.

    I love there pizza. Every time I bring it to or recommend it to friends and family, they love it too. People that stay with us from out of town ask for it by name. The crust is indescribable. The cheese and sauce are perfect match so I recommend the sausage and pep. or the supreme with fresh veggies.

    (5)
  • Kyle N.

    Wish I could give them zero stars. Tried ordering their pizza for delivery. Girl who answered the phone was horribly rude and they won't deliver to Rocky River. More business for Danny Boys, etc. Good luck with that.

    (1)
  • john r.

    Very similar to Angelo's pizza. VERY good.

    (5)

Q & A on

How did Pizza Hut start?

Pizza Hut began its operations on 15th June 1958 at Wichita, Kansas, United States.

Will Pizza Hut be open on Easter?

Yes, Pizza Hut stays open on Easter until 10 PM on Thursday and Sunday. Whereas, Pizza Hut operates at normal hours on Good Friday, Saturday, and Easter Monday.

Will Pizza Hut be open on Thanksgiving?

Most Pizza Huts stay open on Thanksgiving Day but may have reduced hours since it's a big holiday in the United States.

Will Pizza Hut be open Christmas day?

No. Pizza Hut remains closed on Christmas.

Which Pizza Hut bases are vegan?

Pizza Hut has a rapidly improving and impressive choice of vegan options. Simply opt for vegan cheese on any vegetarian order of pizza at Pizza Hut and you can enjoy your favorite vegan pizza. If you're concerned with vegan options at Pizza Hut, then inquire whether they have Violife vegan cheese in stock before ordering anything.

Which Pizza Hut sides are vegan?

Oven cooked Chips and Onion Rings available at Pizza Hut are vegan.

Which Pizza Hut is closest to me?

There are over 18,431 Pizza Hut restaurants globally. You can find the closest Pizza Hut restaurant using our Restaurant Listings directory.

When Pizza Hut opens and closes?

Pizza Hut opens at 11 AM daily and closes at 11 PM on weekdays and Sundays. The restaurants stay open till 12 midnight.

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About Pizza Hut

Pizza Hut is a renowned pizzeria globally known for its fusion of Italian and American cuisines. The restaurant serves Italian style Pizzas and Pasta as well as sides and desserts influenced by American cuisine. Pizza Hut began its operations in June 1958 when two brothers Dan and Frank Carney, who were also Wichita University students, opened the first Pizza Hut store in Wichita, Kansas. With 18,431 Pizza Hut restaurants around the globe, Pizza Hut franchise is the largest Pizza chain in terms of locations.

Pizza Hut is currently owned by Yum! Brands, Inc. which is the restaurant division of PepsiCo. You can find a lot of traditional dine-in Pizza Hut locations across the United States. However, Pizza Hut restaurants also operate in storefront delivery and carry-out formats. There are also hybrid versions which offer dine-in options as well as carry-out facility.

Healthy Food Options at Pizza Hut

Pizza Hut is a one-stop destination for pizza lovers, but it can also raise some concerns for people with high blood pressure, cholesterol intake, and diabetes. Generally, pizzas contain a high amount of sodium and it is in your best health interest that you consume one or max. two slices of any pizza you order from Pizza Hut. If you're diabetic or concerned with high blood pressure or cholesterol levels, you must stick to one pizza slice at Pizza Hut.

Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : No
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Pizza by Robert

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