Olive Garden Italian Restaurant Menu

  • Appetizers
  • Main Dishes

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Healthy Meal suggestions for Olive Garden Italian Restaurant

  • Appetizers
  • Main Dishes

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  • Goeff L.

    Its Olive Garden! I ordered a Peach drip - nice 20 oz tall glass - but the drink was flat.... Eggplant by wife ordered, horrible. I give it a 3 star only because of the staff. Staff was courteous, efficient and polite.

    (3)
  • Jack W.

    Grease and oil is the name of the game here, for EVERY entree. My order of carbonara led to a heart-stopping meal. A decent sized portion made its way to the table after the traditional salad and breadsticks. 4 days after the meal, the overwhelming memories of that meal are as follows: overtly garlicky and greasy. After eating as much of it as I could, a half inch pool of grease remained at the bottom of my bowl. Vampires dining here can be certain that death will follow shortly. And what's with the new trend of keeping the tails on shrimp in a meal? Annoying! Charge me the extra $2-4 and take the tails off my shrimp! Service was the saving grace of this location, as they were very attentive to our table. Maybe it's just because I haven't eaten at an Olive Garden in years. Maybe it's because as time goes by, things change and people change. Either way, Olive Garden is not a chain that I will be revisiting in the forseeable future.

    (2)
  • Nancy N.

    Very disappointed in the new menu selections. My favorite entree has been removed, Shrimp Primavera. Server had cook attempt to make this for me, which was edible, but hardly satisfying. Minnestrone soup barely warm. Skimpy servings all around. Server not very attentive to our needs, example: beverage refills, and delivering meal which an expeditor had to bring. Think it's time to find a new place to celebrate special events in our family. So sad.

    (1)
  • Mike S.

    Olive Garden is always good, but this one has very good service too!

    (4)
  • Alina M.

    When we got at the table the wine glasses were improperly washed and the silverware too. Also the small plates given to us that comes with the salad, you could actually see the dirt reflected by the light. Other than this, the food was tasty and they had excellent service.

    (3)
  • Mike D.

    Wow. When I first walked in the lobby smelled like a garbage can didn't have a lid. Our server was nice but here is where it went wrong. A food runner dropped our bread on the table and slid our small plates across the table. The food; the coffee was cold, the sauce was burned and you can tell it sat under the heat lamp too long because the noodles were dry. Not impressed and being from another state I don't have to say I won't go back.

    (2)
  • Herb N.

    Ate lunch there today with family. Food was good except for chicken Flatbread. Christine was nice and prompt during busy lunch time. Restaurant was clean. I always think Olive Garden is just a bit too expensive but overall a fair meal.

    (4)
  • Ryan C.

    We have eaten here several times, and the food and service are always great. The facilities are clean (which is great) and about the only downside is the wait from time to time. I would recommend visiting this location in "off peak" hours, as it is centrally located to Cedar Point and several water parks. Overall, a great location to obtain a nice family meal. Expect quality service and food - you won't be let down .

    (5)
  • Shannon K.

    Food was good. Service and cleanliness of the restaurant was horrible. It took our server three tries before bringing the right color of wine and we never did get the right wine, even though what we ordered was on the menu. We won't be returning.

    (2)
  • Danielle H.

    No thanks! My salmon was SO overcooked, service was slow and it just wasn't the nicest dining experience. The server was plenty nice, but the food failed all around (except for their salad, which I basically made my meal) and I wouldn't go back. They have some gluten-free options, which is good for weary travelers looking for a bite on the road, but don't expect much else!

    (1)

Fazoli's is an Italian-American fast casual restaurant chain headquartered in Lexington, Kentucky. It was founded in 1988and is now owned by Sentinel Capital Partners. As of 2015, there are 213 Fazoli's located nationwide. The restaurant chain specializes in Italian cuisine and dishes. Carl Howard is the company's president and CEO.
Fazoli's offers a menu of traditional Italian favorites — highlighted by our famous, mouthwatering, garlic bread sticks — combined with a service experience not typically found in the QSR industry and served in a newly re-imagined restaurant environment. And it's all available to our guests at a great price and value. With over 200 restaurants, explosive growth and a booming sales trajectory, Fazoli's has established itself as a leader in the Quick-Service Restaurant segment.


Today, Fazoli's menu consists of classic Italian dishes, baked pastas, their signature Submarinos sandwiches, and other foods, such as:

Twice Baked Lasagna
Chicken Parmigiano
Italian Deli Trio
seasonal salads
Turkey Mozzarella Fresco
Meatball da Vinci
The Primo Italiano
Cheese or Pepperoni Pizza
New York Style Cheesecake
Baked Spaghetti
Chicken Fettuccine Alfredo

Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : No
    Accepts Credit Cards : Yes
    Wheelchair Accessible : No
    Good for Groups : Yes
    Attire : Casual
    Alcohol : Full Bar
    Happy Hour : Yes
    Smoking : No
    Caters : Yes

Categories

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Olive Garden Italian Restaurant

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