P.J. Marley’s Menu

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  • Jennifer R.

    Had dinner here tonight. The hubby and I both got burgers and sat in the vault. We had reservations to sit in the vault, it was cool but the front door kept blowing in and it was chilly out, plus people are gawking at it while your trying to eat. Burgers were pretty good, prices decent. I think we will go back and I'll try the chicken sandwich.

    (4)
  • K S.

    Great burgers! Service is always top notch. Pretty cool atmosphere. Nothing really to complain about. It's kinda weird that they only have milkshakes when they're "in season", whatever the hell that means lol, but oh well.

    (4)
  • Andraea W.

    The staff here was pretty amazing. When we walked in I saw that offered omelets during brunch but we were 30 mins after it ended. I asked the host if it was possible to still get an omelet and he spoke with cook and confirmed that they could do that for me. Point 1 for PJ's! The waitress was also amazing never once did my coffee mug get empty. She was spot on with anything we needed and didn't miss a beat as I ordered. And anyone who knows me knows I love my special orders. Point 2 PJ's!! Great job and I will return again..oh and I can't forget that it looks pretty darn cool inside.

    (5)
  • Patty W.

    Decided to try this place on the square in Medina while out running errands. We arrived after the normal lunch crowd and were the only ones in the place. We were greeted with no enthusiasm and the wait staff seemed perturbed that we were there. Our server was not at all friendly and it was our first time dining there. The location is great and the restaurant's interior is really unique, including a bank vault. Unfortunately, the food was just OK. The meat in my burger tasted more like meat loaf than what I would expect for a burger joint. I didn't really care for whatever seasonings were used. Overall, it's not a place we would choose to visit again. A disappointment to say the least.

    (2)
  • Norm S.

    Love this place! Great bar, great burgers. Best fresh cut fries I ever had. The restaurant is in what used to be an old bank in downtown Medina. The bank vault is still in the middle, I guess it's built into the building and would require demolishing the building to remove, but adds great atmosphere to the place. You can even eat inside it. Try the peanut butter burger, it may sound weird but it really works.

    (5)
  • Janet W.

    Tried this restaurant on a Wed night was not crowded at at. Drinks are a little expensive, no drink specials or Happy Hour. I got the Buckeye Burger and it was cooked exactly the way I like it, had a side of onion rings they were awesome! My husband got the Italian his was cooked the way he likes it and they were juicy and the taste was fresh... not like it was a frozen hockey puck cooked. Everyone in our party had burgers so that's all we can comment on. Place was clean, service was good. Prices are a little high for burgers, but I always pay more if it's fresh and since they use local meat I don't mind paying a little more. If. it's made they exact way I order it. Overall awesome first time. Love the atmosphere, love how they kept some of the old bank.

    (5)
  • Dave R.

    Good start...supposed to be adding to the menu, which should be a good thing. Great grown up mac & cheese, burgers, fair fries & o-rings. Nice service from Robin.

    (4)
  • Jason S.

    All I had was a burger & onion rings, but that was enough to satisfy my hungry belly. I travel all over trying out different burgers & have to say the Buckeye Buck burger has instantly shot into my top 3. Simple & delicious. I was full but could have eaten a second. Very impressed. Can't wait to try a different variant

    (5)
  • Amanda M.

    Great new addition to the Medina square! Just moved out of that area and I was bummed that this came along AFTER I left. Oh well. Great burger, great space and very friendly service. The only reason I gave it 4 stars instead of 5 was because I wasn't impressed by the loaded nachos. The canned cheese wasn't too appetizing, would have preferred fresh toppings for the price. Overall, great experience. I'll be back, for sure!

    (4)
  • Marsha C.

    Went to P.J. Marley's on a Saturday evening for dinner with my friend. We both had burgers and a mixed drink. The service was excellent, our waiter was very kind. Our burgers were delicious and came out just as we ordered them Medium and Medium Well.

    (5)
  • Nick C.

    I just got a plain burger for take out and let me tell you about it. This burger is not your dad's burger... That is unless P.J. Marley is in fact your father. THIS burger was like an angel came down from heaven and brought a heard of cows with her to make the burger of the gods. Eating THIS burger was like having a conversation with God about how to make the best burger in the world. The pickles tasted as though Jesus pickled them, himself. Yes. The angel also brought down the heavenly Jesus pickes with her too... And pretzel buns... And all the other heavenly burger ingredients too. Then there were the French fries. The French fries were so good I swore that François Hollande, The president of France, cut down a forest of trees with an axe, used those trees to build a boat, sailed said boat across the Atlantic ocean and then walked to the kitchen of P.J. Marley's to hand cut the potatos and fry them himself... With the help of Jeasus. If there is perfect form of hand cut french fries that exist, these are them. FACT. But the moral of the story is that this isn't JUST the best burger I have ever had, but the best burger in the world. Amen.

    (5)
  • Dr J.

    We were in town to visit another local attraction, and stopped here for lunch. Lucky us! We were pleasantly surprised by the decor and cuisine. The bar area is beautiful, and the quirky vault room provides a unique experience. The wait staff were friendly and skilled. The food tasted delicious. Loved the fried pickle chips, Italian Stallion, apple and blue cheese burger, bloody marys, and locally distilled bourbon. TV volume was off, so it didn't interfere with converstaion. Kudos to the owners. This place is a gem, and the setting right on the town square couldn't be more picturesque.

    (5)
  • Evan F.

    My daughter and I decided to give this new place a try (on the advice of a fellow foodie from work). He raved about their burgers, so we felt up for the challenge. We ordered two burger platters and split them (to share / sample). We ordered a Longmire (bacon, cheddar, onion rings, BBQ sauce) and the President Carter (topped with chunky peanut butter). The Longmire was cooked to perfection, juicy and tasty. The President Carter was not really my style (even though i love peanut butter) but the burger and bun (pretzel) were very good. We ordered one burger with fries and the other with onion rings...both were a tad greasy but tasted great, especially the thick-cut rings. Drink prices were reasonable and the space where the restuarant is located (an old bank building including vault as a private seating area) was well put together. I'm not sure I'd make a special trip back down to Medina just for this place, but if I'm in the are again and looking for a casual place for good eats, this would be a good choice.

    (4)
  • Pete J.

    Weirdest thing I've ever seen in a bar-restaurant. A family walks in and couldn't be seated, so they sat at the bar next to me and tried to order drinks while they waited. The owner actually came over and told them they could not sit at the bar with kids, yes, even with the parents. The bar is in the same room as the restaurant no less. Killer customer service guys! Guess they're not too worried about offending customers or making money. Remind me not to bring my kids here!

    (1)
  • Julia Z.

    I enjoy the food here - they do have some of the best onion rings I've ever had. The service, however, is terrible -- ridiculously (almost hilariously) slow.

    (2)
  • Mark W.

    Nice place to eat if you are in the mood for pub food. Located in a former bank built in the 1800s on the Medina town square, the atmosphere is great. The safe from the bank sits in the middle. I had the Safe Cracker burger that had bacon, Mac and cheese, and a special house sauce on a pretzel bun. It was fantastic. The staff was courteous and prices were reasonable. Enjoy!

    (4)
  • Ginny S.

    Have been here several times now. ALWAYS good food and good service. The pretZel bun is def the way to go! Love the fries and onion rings too! Tonite I had the patty burger (Swiss, mushrooms and grilled onions) burger done to perfection. My husband chose his own toppings which included smoked cheddar and raw onions. I also like that you have your choice of 1/3 or 1/2 lb burger. Would like to try other entrees but can't get past those delicious burgers! The only slight, and I mean slight, non-positive comment would be having to sit near the restrooms. Had never been in the back room before. Now we know where not to sit.

    (4)
  • Bob W.

    Forgotten by the waitress and a extremely well done burger ( ordered medium) made for a disappointing lunch

    (2)
  • A P.

    Stopped in for late lunch, first time here, Good burgers, cold beer, wait staff slow, will try it again soon

    (4)
  • Damon B.

    Great atmosphere. It's an old bank. The vault is in the center of the restaurant and there is a table for dining in it. Only been there twice but both times the burgers were really good. They have a number of specially burgers with out of the ordinary toppings (I.e. Mac and cheese, or chili). The pickle chips were great.

    (4)
  • Jim W.

    Went in today for lunch. Service was ok nothing great. Had to ask twice for a drink I ordered. Food was so so. Got two of our four orders wrong fries were also cold. It was 81 degrees inside didn't seem like the air worked at all or they didn't have it on on a day it was almost 90 outside. Also overcharged us for drinks we did not have. Don't think I'll be heading back there anytime soon.

    (2)
  • Janice K.

    Went here for Father's Day, our son took us there and was here the previous weekend and said it was good. Not so today...service was poor..almost one hour to get our food with the waitress only coming around once to refill coffee. The eggs were over cooked, the bacon undercooked, toast cold but the one good thing on the plate were the hash browns. The place was not even full so there was no excuse. Not sure I will ever give this place another go round!! One star for the hash browns.

    (1)
  • Roxanne O.

    Apparently the whole city of Medina shuts down on a Sunday night. Except P.J. Marley's. I was in the area and after 2 failed attempts to get dinner at other local establishments, I saw that this place was open, was full of people, and also, as a bonus, had football on the bar area. That's not something that's overly important to me, but my dining companions were happy with that. I'm not familiar with Medina, but even if my waitress hadn't told me that this restaurant was knew, I would have been able to tell. It even smelled new. And as with most new businesses, service can be a little off. Our waitress was very nice but disappeared for long periods of time. She failed to key in my special requests to veganize an item on the menu, but when my food came out "wrong" she was quick to correct it. Or at least she tried to be. To the restaurant's credit, everything is fresh on the menu, so food prep time does take a little longer. My fiance tried the beet sliders and I've honestly never seen anything like them. I expected beet patties...but these babies were just a bun and a thick slice of beets. They were good but could have used something. Maybe a garnish? A sauce? Something? I got the equivalent of a taco minus meat, cheese, and sauce so that they would be vegan. They were just ok. My third dining companion got a big juicy burger. Some sort of Buckeye burger, I think? It was good, according to him, but it was messy. He definitely could have used some more napkins. Overall, I had a fairly decent meal with some great company and would stop back in again. Especially once this restaurant has a chance to work out the kinks and refine their menu items a bit.

    (3)
  • Linda G.

    This was our 1st visit on a Lenten Friday looking forward to a fish fry. We ordered the pollack which was the only deep fried fish What we got was 3 pieces of grocery store frozen fish!!!! The "French fries appetizer" with cheese sauce and bacon pieces was mush! The cole slaw was horrible with big chunks of cabbage ( not precooked) and big chunks of onions. We opted out of dessert Honestly I've had better Giant Eagle frozen fish. The only reason this place gets 2 stars is the flavored hard cider (mckensies)) was really good. I had 2! Will not return

    (2)
  • Sarah K.

    This is the restaurant that made me sign up for yelp so I could write a review. Excellent food, service and atmosphere. Loved it.

    (5)
  • Jim K.

    Tried it for the second time and I hate to say it but it's just not good. The burgers are small and taste gamy. I know they serve Ohio beef which is great but if the taste is not there then it can be a negative. I had the pickle chips too and they were just oily and uneatable. I want PJ's to make it but there are better spots on the square until it gets better.

    (2)
  • Amy D.

    We hit this restaurant on a Sunday when there weren't too many options in the area and weren't disappointed. A quick check on the website gave the background of the building ( a bank since 1891, recently closed in 2013) so the vault in the middle of the place is legit and not some kitschy add on feature. (According to the website, you can make reservations to dine inside the vault. It looked nice and private but would make me a tad claustrophobic). We started with the beet sliders and weren't impressed. Literally a beet slice on a bun with onions and sauce....nah, won't be ordering that again. For the main course, I went with the bbq Hawaiian chicken wrap which was pretty good, just a tad heavy on the sauce. The fries were spiced well and were nice and crispy. My husband built a burger and enjoyed his selection. For dessert, we went with the chocolate cake with ice cream. (Apparently made by Grandma Ledo I believe, whoever that is). It was delicious...with a fudgy peanut butter situation on top. My only complaint is that it was huge and the smaller portion was recently removed from the menu according to our waitress. I'm a big proponent of small portion desserts because I hate to waste food and the gigantic portions at most places are enough to feed a family of four. *steps off soap box* Overall, I enjoyed my experience at this establishment and would return.

    (4)
  • Brad W.

    Had a great dinner there, although we sat in the back which wasn't decorated like the rest of the place. Felt like we were in an add-on. However that didn't have an affect on this review. Had a cup of chili to start off with and the wife had fried pickles. The chili was amazing. Had a nice heat to it and the cheese and chopped onion on top gave it a nice taste. Not too heavy on the beans, and just right. It does have heat though. I'm not a big pickle fan and never saw the allure of fried pickles. They weren't bad. Not much flavor to them but good. My main entree was a Longmire Burger (sans tomato and lettuce). Asked for it Medium and it came out perfect. The flavor was perfect and the bun was toasted to perfection. It came with fresh hand cut French fries which were good. Not soaked in the frying oil and soggy, but crisp and ha d a great taste. My wife had Patty's Favorite burger which she also enjoyed. They had a wide selection of beers, which surprisingly my wife was able to find one she liked, considering she's not much of a beer person. I'm not one for the IPA's and stuck with a standard Bud Lite and a glass of water. I will say, all of their beef is purchased locally according to their menu, which is a plus. I like going to places that support their local farmers. For a first timer, I will say the food was great, the atmosphere was wonderful, and the service was awesome. Our waitress gave us suggestions on the menu and was on top of everything. Food came out hot and ready to eat. Will definitely be coming back.

    (5)

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Map

Opening Hours

  • Mon :10:00 am - 12

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Brunch
    Parking : Garage
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

P.J. Marley’s

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