Flip this pizza over and you'll get a tasty little surprise: sesame seeds! The bottoms of these pies are loaded with the nutty flavored kernels. The parlor provides a sweet pizza sauce and is always loaded with cheese. The cheese gets a little greasy, but sometimes that's what I'm in the mood for. Plain old cheese pizza is my favorite when it comes to Cottage Inn. Accompanying the pizzas on the menu are subs, sides, Italian favorites, and salads. Cottage Inn also has a good website for a local business with clean graphics and fonts and fun little widgets.
(4)
Christina M.
This place serves a tasty cheese pizza at an affordable price. I wouldn't call it gourmet but it is better then the other pizza joints in the Hilliard area. As for the atmosphere, the place was a bit dated but clean and the employees were friendly. My daughter and I will be making this our go to place for a basic pie.
(4)
Brian F.
My girlfriend and I just finished the chicken cordon bleu pizza, and it was excellent. Very tasty, and, since it is on special this week, quite a good deal as well. We had it delivered, and it came (still pretty hot) in about 30 minutes. In the past, we've had the chicken alfredo pizza, which was just okay, and the wings, which are good, but you have to toss them in the sauce yourself (not a big fan of that). Overall, this seems like an affordable place to have quality pizza.
(4)
Bev F.
Had their Deluxe pizza for the first time tonight and we really liked it! Thought they were very generous with the toppings and it was tasty and filling!
(4)
Mindy C.
The pizza is cheap and it shows. Thin crust is very thin and cardboard like, very skimpy on sauce, cheese, and toppings. Not impressed and won't have it again. There are way too many great pizza places in Hilliard to bother with this one.
(2)
Tiffany C.
This place is seriously as cheap as it gets for the Hilliard area, but "cheap" isn't the word if you're looking cost wise. While dine in is available at this location.. I don't think it was much of an option for us. The place was really dated, slightly dirty, and it looked as if someone (guessing a worker there) had sprawled their junk all over one of the tables, for their relaxation time later on. The quality of pizza is on par with Little Caesars pizza. It's just unfortunate they're charging $3 more in price. Even the subs were dismal, tasteless, and forgettable. The pizza is edible, but lets face it.. there's other places to hit up in Hilliard instead.
(2)
Christy F.
I'm a little embarrassed that this is my first review, but not too cool to admit that Cottage Inn Pizza is quite tasty! What makes the pizza? Without a doubt the crust. The deep dish crust is slightly crispy on the outside but soft when you bite into it - plus if you're a glutton for sauces (and I am), you'll love the free crust options that Cottage Inn offers: garlic butter, Parmesan garlic, and even Cajun butter! The service was also impeccable. Our pizza order is usually complicated, specific toppings, no cheese, etc. Cottage Inn nailed it and delivered to us approximately 20 minutes faster than promised. The pizza was hot and the veggie toppings appeared and tasted fresh. If you're a sucker for a thick crusted pizza and like tons of menu options, Cottage Inn is a great fast and easy pizza experience.
(3)
Lisa R.
I preface this review by saying that my better half is a NUT about cottage inn. We're originally from michigan so we're used to having a ton around and they're his absolute favorite. With that said, not a big fan of this location. We've made a special trip out from Dublin recently so he can have his fav. After this last visit, we've really opted to heading to the polaris location. The last order we placed just wasn't quite what we ordered. We asked for extra cheese, extra sauce, and well done, none of which was actually on my pizza. I'm usually pretty discerning when it comes to pizza places. I know some days can be better than others, people are not perfect, but this was also not the first time this has happened for this location. In general for the store, I did notice that they allowed one of their employees to work in flip flops. I noticed that he had come in from delivering a pizza and went right to work making someone's pizza. Pretty sure this is a health code violation. The customer service was decent, not good or great by any means. The pizza was edible, so I'm giving two stars for that. I wouldn't really recommend this location to a friend, and I doubt I'll be returning. That whole cooking in flip flops deal has me a little "ewwww"-ed out.
(2)
Craig G.
"Gourmet pizza"?? Are you kidding me? This is almost the worst pizza in Hilliard. All the ingredients diced up, mixed together, and spread on top of the tasteless sauce. I rather eat Domino's, yuck.
(1)
Amanda R.
Accidentally stumbled upon this place and couldn't be happier! We have had great food, delivered quickly and have tried many things on the menu. The Mediterranean was our favorite- the pesto sauce made it! Garlic Bread, Innstix and the wings are all also on our favorites list.
(4)
Christopher G.
They claim its "Gourmet" pizza, I dont see it. Flat pie with no taste. Veggies are diced up small, and sprinkled on the pie. The sauce is bland and tasteless. Crust is like stiff cardboard. Id call this below average pie...I wont be going back.
(2)
Heather A.
Okay I know I have said that Rotolo's was my favorite and the best in Columbus, but does Hilliard count as 'Columbus'? I think Cottage Inn, while still rather obscure, is rapidly approaching the #1 mark in the HCA Book of Perfect Pizza. Seriously. Anyone who has said that 'a pizza is a pizza is a pizza' has never had Cottage Inn. I am a crust girl and this stuff is really off the charts with goodness. Rotolo's doesn't give me my crust fix but they do everything else right. So it's really a toss-up. You might have difficulty getting a delivery to you and it is located in Hilliard (Worthington location as well) but if you can stand it, go pick it up and try it. It is always worth the gas money to me!
(5)
S W.
Good Pizza! Good people! The Cottage Inn Pizza is very very good and a must try. The owner hand delivered our company a pizza and we loved it. We will be ording company lunches from there on the Reg..
(4)
Justin C.
I just ordered from this place,and it was pretty good.The crust was pretty good,I like how you can flavor it.Very greasy though.Its definitely different but in a good way.
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Morgan D.
Flip this pizza over and you'll get a tasty little surprise: sesame seeds! The bottoms of these pies are loaded with the nutty flavored kernels. The parlor provides a sweet pizza sauce and is always loaded with cheese. The cheese gets a little greasy, but sometimes that's what I'm in the mood for. Plain old cheese pizza is my favorite when it comes to Cottage Inn. Accompanying the pizzas on the menu are subs, sides, Italian favorites, and salads. Cottage Inn also has a good website for a local business with clean graphics and fonts and fun little widgets.
(4)Christina M.
This place serves a tasty cheese pizza at an affordable price. I wouldn't call it gourmet but it is better then the other pizza joints in the Hilliard area. As for the atmosphere, the place was a bit dated but clean and the employees were friendly. My daughter and I will be making this our go to place for a basic pie.
(4)Brian F.
My girlfriend and I just finished the chicken cordon bleu pizza, and it was excellent. Very tasty, and, since it is on special this week, quite a good deal as well. We had it delivered, and it came (still pretty hot) in about 30 minutes. In the past, we've had the chicken alfredo pizza, which was just okay, and the wings, which are good, but you have to toss them in the sauce yourself (not a big fan of that). Overall, this seems like an affordable place to have quality pizza.
(4)Bev F.
Had their Deluxe pizza for the first time tonight and we really liked it! Thought they were very generous with the toppings and it was tasty and filling!
(4)Mindy C.
The pizza is cheap and it shows. Thin crust is very thin and cardboard like, very skimpy on sauce, cheese, and toppings. Not impressed and won't have it again. There are way too many great pizza places in Hilliard to bother with this one.
(2)Tiffany C.
This place is seriously as cheap as it gets for the Hilliard area, but "cheap" isn't the word if you're looking cost wise. While dine in is available at this location.. I don't think it was much of an option for us. The place was really dated, slightly dirty, and it looked as if someone (guessing a worker there) had sprawled their junk all over one of the tables, for their relaxation time later on. The quality of pizza is on par with Little Caesars pizza. It's just unfortunate they're charging $3 more in price. Even the subs were dismal, tasteless, and forgettable. The pizza is edible, but lets face it.. there's other places to hit up in Hilliard instead.
(2)Christy F.
I'm a little embarrassed that this is my first review, but not too cool to admit that Cottage Inn Pizza is quite tasty! What makes the pizza? Without a doubt the crust. The deep dish crust is slightly crispy on the outside but soft when you bite into it - plus if you're a glutton for sauces (and I am), you'll love the free crust options that Cottage Inn offers: garlic butter, Parmesan garlic, and even Cajun butter! The service was also impeccable. Our pizza order is usually complicated, specific toppings, no cheese, etc. Cottage Inn nailed it and delivered to us approximately 20 minutes faster than promised. The pizza was hot and the veggie toppings appeared and tasted fresh. If you're a sucker for a thick crusted pizza and like tons of menu options, Cottage Inn is a great fast and easy pizza experience.
(3)Lisa R.
I preface this review by saying that my better half is a NUT about cottage inn. We're originally from michigan so we're used to having a ton around and they're his absolute favorite. With that said, not a big fan of this location. We've made a special trip out from Dublin recently so he can have his fav. After this last visit, we've really opted to heading to the polaris location. The last order we placed just wasn't quite what we ordered. We asked for extra cheese, extra sauce, and well done, none of which was actually on my pizza. I'm usually pretty discerning when it comes to pizza places. I know some days can be better than others, people are not perfect, but this was also not the first time this has happened for this location. In general for the store, I did notice that they allowed one of their employees to work in flip flops. I noticed that he had come in from delivering a pizza and went right to work making someone's pizza. Pretty sure this is a health code violation. The customer service was decent, not good or great by any means. The pizza was edible, so I'm giving two stars for that. I wouldn't really recommend this location to a friend, and I doubt I'll be returning. That whole cooking in flip flops deal has me a little "ewwww"-ed out.
(2)Craig G.
"Gourmet pizza"?? Are you kidding me? This is almost the worst pizza in Hilliard. All the ingredients diced up, mixed together, and spread on top of the tasteless sauce. I rather eat Domino's, yuck.
(1)Amanda R.
Accidentally stumbled upon this place and couldn't be happier! We have had great food, delivered quickly and have tried many things on the menu. The Mediterranean was our favorite- the pesto sauce made it! Garlic Bread, Innstix and the wings are all also on our favorites list.
(4)Christopher G.
They claim its "Gourmet" pizza, I dont see it. Flat pie with no taste. Veggies are diced up small, and sprinkled on the pie. The sauce is bland and tasteless. Crust is like stiff cardboard. Id call this below average pie...I wont be going back.
(2)Heather A.
Okay I know I have said that Rotolo's was my favorite and the best in Columbus, but does Hilliard count as 'Columbus'? I think Cottage Inn, while still rather obscure, is rapidly approaching the #1 mark in the HCA Book of Perfect Pizza. Seriously. Anyone who has said that 'a pizza is a pizza is a pizza' has never had Cottage Inn. I am a crust girl and this stuff is really off the charts with goodness. Rotolo's doesn't give me my crust fix but they do everything else right. So it's really a toss-up. You might have difficulty getting a delivery to you and it is located in Hilliard (Worthington location as well) but if you can stand it, go pick it up and try it. It is always worth the gas money to me!
(5)S W.
Good Pizza! Good people! The Cottage Inn Pizza is very very good and a must try. The owner hand delivered our company a pizza and we loved it. We will be ording company lunches from there on the Reg..
(4)Justin C.
I just ordered from this place,and it was pretty good.The crust was pretty good,I like how you can flavor it.Very greasy though.Its definitely different but in a good way.
(3)