Das Schnitzel Haus
5728 Pearl Rd, Cleveland, OH, 44129
Das Schnitzel Haus Menu
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Appetizers
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Soups
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Salads
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Sandwiches & Wraps
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Beilagen: Side Dishes
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Deserts
Healthy Meal suggestions for Das Schnitzel Haus
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Appetizers
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Soups
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Salads
-
Sandwiches & Wraps
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Beilagen: Side Dishes
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Deserts
Visit below restaurant in Cleveland for healthy meals suggestion.
Visit below restaurant in Cleveland for healthy meals suggestion.
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Address :
5728 Pearl Rd
Cleveland, OH, 44129 - Phone (440) 886-5050
- Website https://www.dshparma.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
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Lee F.
Food was excellent. Schnitzel was moist instead of dry as it has been at other restaurants. Portions are large and the service is prompt and friendly.
(4)Jessica D.
This place is pretty good...I've been here several times and the food is always great. Bread is made fresh every day and if you go for lunch it'll come hot and straight from the oven. I recommend the potato pancakes for an appetizer. Even though this is a schnitzel haus, try the goulash! The meat is so tender and flavorful. It's definitely not health food, but it's so good you don't even care. The only reason I gave it 4 stars is because service is always slow.
(4)Johnny A.
Not the best German place I've eaten at but it wasn't terrible either. I probably won't go back though. Just wasn't worth it in the end.
(3)Mandi T.
Unfortunately I didn't get to try as much as I wanted because I left my wallet at home.. But! What I had was good! First (as always ;) duh) beer! I'll go for the beer alone! Next, apps. I had the pierogies, 2 potato 2 sauerkraut. 4 good pierogies! They have a semi enclosed patio which in northeast Ohio is always nice to enjoy when weather permits. When I return with my wallet and more than $10 (thanks to my friend for picking up my slack) I'll be ordering a, what I'm sure will be, delicious German entree! Prost!!
(4)Rich W.
Great German restaurant in Cleveland. The Goulash is excellent... The beef just falls apart. Pork & Veal Schnitzel are both good and recommend. There are 3 great choices for German cuisine in Cleveland and this is one of them.
(5)Rick W.
Let's get this out of the way, i enjoyed Das Schnitzel Haus. That said, there were some issues. We showed up shortly after 8pm on a Saturday. The young man who would eventually be our server told us that he had a table available in about 5-10 minutes but invited us to sit out in the covered "beer garden" area where there was seating already available and heating. That seating turned out to be patio furniture and the heating was a fireplace with 2 dudes sitting in front of it for way too long. if there was other heating it very quickly was not enough. Danielle was freezing. The owner/manager came over and invited us to move and placed a blanked of unidentified origin on D's shoulders. Gross. It got cold enough that others seated in the area after us ate fast enough they were done eating before we were so they could return to the warmth of their cars. Our fault, we should have opted to wait. The initial server who came by asked if we'd ordered and we hadn't even seen a menu yet (10 minutes into being seated). She brought us menus which we had just opened. We weren't even provided a beer menu and as a result I got an diet soda when she could have up-sold me on what i hear are great German beers. We finally ordered. Danielle had the Schweine "wiener art" (Pork) Schnitzel w/ kraut and spaetzle. She really liked it. I had the Deutche Platte w/ is a sampler of sorts and includes Weinershnitzel, Bratwurst and Goulash. I got cabbage & noodles a German potato salad as sides. I should add that the reason i got this dish was that i wanted the goulash. what i got was schnitzel, bratwurst and pot roast/Sauerbraten. after looking at the pictures here on Yelp, that seems to be exatly what others got as well. It was delicious but i wanted goulash. Also, the potato salad was too sweet. I prefer my GPS to be more on the sour side. I'm sure we'll go back. Everything was very good. Our server (Zach, i think) was very polite and friendly. And I'd like to try some of the other dishes.
(3)Nick K.
Yes, they have authentic German food here. I dined here many years ago and was not impressed, but I heard they improved so I came back. I ordered the jager schnitzel. It's not exactly like the schnitzel I used to get back in Bavaria but it was a suitable substitute. I ordered the full dinner portion of the schnitzel for lunch and ate the whole thing no problem. It came with good bread, sauerkraut, and home fries. I also downed a tall glass of very good German weissebier. My wife had the lunch portion of chicken paprikasch which she thoroughly enjoyed. Everything was delicious.
(4)Anita K.
Atmosphere was inviting and server was friendly but the service was very slow and inattentive. We were seated immediately upon arrival but it was over 10 minutes before we were offered a beverage and the server seldom checked with us to see how our meal was going. After we received the bill we waited over 20 minutes for her to return to collect payment, we finally had to go up to the host so we could pay, the server never came back to our table to take our payment. Once our orders were placed it was over 30 minutes before our food was served. The Turkey Ruben lacked flavor but was still ok. My husband had the Chicken Paprikash, the sauce/gravy was more of a mushroom base than a sour cream base but the dumplings were cooked perfectly and the chicken fell off the bone. I've heard only good reviews about Das Schnitzel Haus so I am willing to give it another chance.
(3)Rodney W.
My wife asked to eat fish fry Friday night at Das Schnitzel Haus. I couldn't argue with that seeing as I've been jonesing for some Wienerschnitzel and she their cod. My parents joined us and off we went. We ordered some Warsteiner Dunkelweiss beer, which is seasonal. Its cold, unfiltered, light beer and it was delicious. I wanted to compare it to their normal Warsteiner Dunkelbrau, so I ordered one of those next. I have to say I liked the Dunkelweiss better, but both are good selections. We ordered some mussels and potato pancakes as an appetizer. The mussels were probably 3 out of 5 stars. I didn't find them to be remarkable and that's okay by me because they were not the reason for our visit. The potato pancakes were yummy, especially when dipped in the side of apple sauce. My dad ordered the stuffed cabbage and mashed potatoes. My mom and wife both ordered their cod fish dinner. I, of course, ordered the Wienerschnitzel with a side of gravy and mushrooms ($3.00 extra). Once again, my Wienerschnitzel was cooked perfectly and the breading was excellently glued to the flattened veal. It was served piping hot. So good and so filling! I tasted my dad's stuffed cabbage and it was just okay. He really liked it, but he did not realize it was served with kraut, which he does not like. Mom and wife loved their fish dinners, but I couldn't help notice the portion was a bit small. It would be awesome if they three an extra fish filet on the plate and a few more fries. Love this place and I will be back!
(4)Christine B.
Delicious!!!! Shared the sausage appetizer - OMG was it good! We had a table of 10 so we passed some food around. I ordered the Hungarian goulash - super tasty! Cabbage & noodles - yum!!! Tried the stuffed cabbage - good. Red cabbage - yum!!! Sour cream cucumbers / also good. And the lemonade Riesling vodka spritzer was amazing!!! Will definitely be going back soon!
(5)Denise S.
Attended a wedding rehearsal dinner last night and the food was FABULOUS! Appetizers, entrees and desserts were wonderful and the service was great! Many of us were from Lorain County and will definitely make the trip again to enjoy another meal at this great restaurant! Thanks for the memories!
(5)Jennifer W.
Carb Party!! This place is awesome! I love the atmosphere - it's so cozy and warm. I can say, in the absence of hyperbole, that the warm, crusty bread with butter they served before our entrees was literally the best thing I've ever tasted. Save room for dessert! We shared a slice of Black Forest Cake, and we both contracted diabetes on the spot, but it was worth it.
(4)Cheryl Q.
What a pleasant surprise to find this authentic German restaurant! There were 8 of us and everything was delicious. Food was hot and fresh.
(5)Mark S.
Had the veal paprikas, perogies and 2 on tap beers. You know when you first see a place and finally eat there for the first time you have expectations. This place was better than i ever could of dreamed of. I love this place. Try it. You will not be disapointed.
(5)John P.
First and last time here ! Driving by saw a sign for stuffed peppers and it sounded great ! Sat down ordered and right away oh sorry we just ran out a minute ago ! Well the only reason I stopped was for the peppers I think maybe they should make enough to make it past 5 pm on a Saturday and remove it from the sign on the street
(1)N B.
Gave this place a second chance and it continues to disappoint. Very expensive, $16.95 for a weak Jaegerschnitzel that looked and tasted like cream of mushroom soup with rubbery canned mushrooms. The salad was not very exciting, a bit of iceberg and a tomato. Frankly I expected better at these prices. Additionally, the four waitresses were running around like mad, therefore the service was not attentive. Not going back.
(1)Derek M.
Wonderful hidden gem. The food was great and home made quality. Dina was fantastic! We were in town for business and was looking for a great local non-chain restaurant. I would highly recommend if you love great German food.
(5)Bob L.
If you're looking for authentic German food cooked without pretense you can't go wrong with Das Schnitzel Haus. Here, it's all about the food. Lots and lots of hearty, traditional Franconian fare in all its slightly monochromatic beige to orange to brown deliciousness. We paid them a visit on a recent Saturday evening around 6:30 and it looked like they were just getting into their prime time. As soon as we walked in we were greeted by a smiling hostess. She led us through the main dining area which was packed with a table of 10 or so people who were clearly enjoying themselves toward the rear of the restaurant and into a smaller back room. I've got to mention the atmosphere quickly before I move on. Not meant to be deprecating in any way, it reminded me a bit of eating in the basement of someone's grandma's house. It was neat and clean just oddly disjointed and bit haphazard - different sized tables, steins lining the rafters, starving artist-type sofa-sized oil paintings. There were even string lights hanging on the walls, probably a holiday thing. My simple guidance is to avoid judging the place by the decor. The food is the main reason to come here and if you aren't interested in German food, go somewhere else. Sure, their menu has some non-German offerings like BBQ ribs, chicken parmesan, and a reuben sandwich, I would just rather get those types of dishes from a restaurant that specializes in them. If your ass is in a DSH seat you should be eating at least one of the following: Schnitzel kraut Keuglen Wurst We steeled ourselves against the oncoming carb onslaught. It was gonna be a big one. Our meal started with two of my favorite things on the planet, fresh-made, crusty warm bread and German beer. The bread tasted like it was made in an old-timey stone oven and the beer, my God the beer, was amazing. Hofbrau Dunkel and Franziskaner Weissbier on tap. There's just no understating the brilliance of pairing real German beer with German food. Speaking of the food, here's how our meal went: Kartoffel Kueglen - (4) potato pancakes served with containers of apple sauce and sour cream. Tasty, crispy and golden albeit a tad heavy-handed with the black pepper. Wurst Platte - A bratwurst and a knockwurst served with two sides. I opted for the spatzle and German potato salad. When it comes to the tubed meats other nationalities got nothin on the Germans. The sausages were delicious, spicy and juicy. The spatzle was doughy and buttery and the potato salad had just the right combination of sweet and sour. Käse Schnitzel - The chicken variety of the German pounded meat classic. Breaded and pan fried a crispy golden brown before being covered in a layer of ooey-gooey melted provolone cheese. My wife opted for sides of mashed potatoes and gravy and red cabbage. The cabbage slaw added some much needed acid to this gut-bomb of a dish and the potatoes were smooth and creamy. Apple Strudel - This was the only culinary disappointment we experienced during our visit. Puff pastry filled with apples and dusted with powdered sugar. A ho-hum rendition, it was dry and barely warm. It needed a scoop of vanilla ice cream instead of an orange slice. A brief mention on the service. Our server was very friendly and did see to our every need. Mainly, beers were refilled as were waters. My only issue was with the length of time it took between visits. While not painfully long (the beer did help) there were some noticeable wait times between courses. Don't expect fast food, just have another beer and enjoy yourself. We walked out of Das Schnitzel Haus smiling and holding our distended bellies. Having just ingested more than a week's worth of carbohydrates and a multitude of hand-crafted German beers it was to be expected. Sure, the decor is a bit corny and the service a tad long in the tooth, but we didn't care much. Like I said. Here, it's all about the food. Make sure to come with an empty stomach. P.S. There's a massive wooden patio with its own fireplace attached to the side of the main building. I've got a feeling we'll be back sometime when the weather's more bier garten friendly.
(4)Paul O.
This restaurant is run expertly by a very sweet pleasant eastern european woman. I ALWAYS get Hollsteiner Schnitzel, home fries and red cabbage. Also great European draft beers.
(5)Nathaniel P.
Great food and beer that pairs. Restaurant serves up the most authentic German dishes and even though the price is on the higher side, the taste justifies. I've been here many times for the view schnitzel and I can guarantee I'll be coming back
(5)Jeff S.
My daughter and son-in-law recently moved to Parma. We had learned that the area is extremely culturally diverse. So we sought out something different, and discovered this wonderful gem! The German food was phenomenal! And more than that, the owner, Bronca and her staff treated us like royalty! Being that we were not familiar with the cuisine, she allowed us to sample certain items before ordering. Everyone had something different, and it was all wonderful! Two items which stood out that all mankind have to have from here are the German potato salad and the potato pancakes!!! Wonderful!!! My wife and I will be flying back to Cleveland in the coming months, and going to dinner here will be a priority!!!
(5)Kevin K.
Delicious German and Eastern European food! Get the cabbage rolls! They are delicious.
(5)Tanya B.
I have to say I didn't have high expectations of finding good tasting authentic German food in this neck of woods, and I'm happy I was wrong! In addition to the nice décor, the lovely patio, and very quick and friendly service, you'll also find here a good variety of German and Hungarian dishes; beer from the ex Eastern European block (where the best beer is made), and overall very tasty food. The portions are huge! I knew I'll need a to go box as soon as I saw my portion. Definitely worth trying out and coming back!
(4)Elizabeth L.
Authentic German food!! So delicious. Been here a few times and have always gotten a nice staff member. Good atmosphere. I should also mention the warm bread they serve before your meal... Mmm!!
(5)Shawn R.
Delicious bread. Had the German meatballs - something different. They were tasty. I was going to order schnitzel but I saw it at other tables and it looked too dark - either over-cooked or old oil. That's judging by sight only. Their spaetzle looked store (SYSCO) bought. I like larger, home-made spaetzle. Brewed tea. Friendly service. Pretty fast.
(3)Samantha H.
Really good german food. So difficult to choose what to order. But - the pierogies were just so-so. The beer selection could be a lot better. And it's kind of expensive.
(3)Max S.
The food was overall good. My Bratwurst and Knockwurst came out pretty wrinkly and over cooked.The four very large potato cakes were yummy but could of been the entire meal. They really dish a ton of food for the prices. I wonder if Chef Ramsey would be screaming at them for that lol. The outside" Beer Garden" is just a built on extension room next to the main road. I could clearly see the people in the next door residences go about their business.If you don't look past the walls its nice. I get their reasoning but poor execution. The service is poor. I saw only two servers and the owner (I am assuming). They were fairly busy and the one guy server was running around so fast we had to jump out of his way. He apologized and no worries. Unfortunately we had the other girl server whom was the polar opposite and took forever to acknowledge us and was absent for large chunks of times. In a nutshell. It is a worthy choice for a dinner.. as long as you are an extremely patient person with nowhere else you need to be.
(3)Feuerstein F.
Visited this restaurant for Mother's Day. The server was very quick and friendly. We enjoyed the the patio. My parents enjoyed the authentic German dishes. Looking forward to a visit this summer again.
(5)Kay K.
Warning their menu is not the same online as it is in the resteraunt, service was not good, and it was 37 dollars and something for 2 meals and a coffee and that didn't include our tip! Food was good and portions were large but we filled up on so much of the bread before we actually got the meal. Also there was a table in front of us getting samples of food and different items that were not listed on the menu, that kinda irked me.
(3)Kendall L.
Holy mackerel. This place is crazy. As in, crazy good. Like, lose your Scheisse good. Now, I'm the type of girl who prefers a salad over anything meat-oriented any day of the week, in general because I prefer green things and am vaguely health-conscious (or at least pretend to be). EXCEPT, of course, when I'm at the Schnitzel Haus. It's a good thing that I live nowhere near Parma, or else I'd have to start measuring my weight in multiple powers of 10. This is because the portions are ENORMOUS and the beer is FANTASTIC. Let me start with the beer. I'd had Franziskaner before and was really looking forward to it on draught (not 'draft,' right?), but they were out, sadly. HOWEVER, my brief despair was immediately transformed into delight at the alternative: Koenig Ludwig. DELICIOUS. Get it on draught, and you'll be smitten forever. We also tried the Warsteiner Dunkel on draught, which was pretty amazing--but hefeweizens are my weakness, so long live Koenig Ludwig. The potato pancakes (Kartoffelpuffer? is there a better word than that in the world?) are huge and make me lose my mind in their deliciousness. I can only compare them to what I've tasted in Eastern Europe, and these are by far the best I've ever had. They served them with applesauce, but since I am a little Hungarian at heart, I requested sour cream . . . and immediately died with delight. SO GOOD. The various sauerkrauts are also fantastic. And the schnitzel, WELL. It's the house of Schnitzel, so it speaks for itself. Just delicious. Even my dad, who is notoriously sparing in his compliments (normally he'll grunt if you ask him whether he likes the food), said the schnitzel was "very good." I mean, that's basically a triumphal hymn accompanied by brass fanfare and an organ processional. With Tchaikovsky's 1812 cannons in the background. To echo a few concerns, service can be somewhat spotty, but we were there last Friday evening, and the young bloke who served us was great, so no complaints there. Of course, there's another big asterisk next to this review: we didn't have anything green on our table, and (this goes without saying) meatless diets will have a tough time here. However, if your diet allows, go enjoy a hearty German meal and delicious, delicious beer! Prost!
(5)Kristin B.
Very good food! Loved the atmosphere and service also. My husband loved the red cabbage. We would definitely go back.
(4)Marybeth T.
Ah, Das Schnitzel Haus! I love me a good schnitzel! My husband and I made plans to meet another couple there and arrived at around 6:30 last Saturday. When we walked in, there was no hostess stand and nobody greeted us, so we spotted the bar in the back and headed for it. A staff member stopped us on our way and asked how many would be in our party. We told him "four" and he told us that a couple booths would open up shortly. Cool! At least someone was looking out for new faces! The place was fairly busy but we got seated fairly quickly. Our waitress, a mature woman with short grey hair, came by immediately to take our drink orders and noticed we already had beverages from the bar, so she said she'd give us time to look at the menu and she'd be back to take our orders. A very short time later she was back. The menu has a lot of options and one of our party wasn't quite ready yet but our waitress appeared to be in a hurry so the undecided one offered to order last. Not a huge deal. I just felt like we were being rushed. In fact every time we interacted with her I got the feeling that we were taking up too much of her time. More on our waitress later...she's the reason I couldn't give this establishment any higher than 3 stars... We split an order of potato pancakes to start. These were perfect! Crispy outside and creamy inside, I don't even think they needed the apple sauce and sour cream that accompanied them! (But I plopped a little apple sauce on mine anyway.) The order was huge! 4 good-sized pancakes...I can't imagine NOT sharing! For my main course I opted for the Weiner Schnitzel and spaetzle and the cabbage & noodles as my sides. The cabbage & noodles were just ok. The spaetzle was delicious...tender and buttery. The Weiner Schnitzel? WOW! Possibly the best Weiner Schnitzel I've ever had! And that comes from the girl that grew up on Sterle's Slovenian Country House's Schnitzel! The portion size left plenty for lunch the next day! So let's get back to our hurried waitress. Our friend that dined with us stutters. At one point he ordered a Warsteiner, only it came out "Wa..a..aa.arsteiner". The waitress parroted back to him "Oh, you want a Wa.a.aa.arsteiner?" Holy Cow!!!! I'm thinking, "Did she really do that?!?" She completely mocked him! The look on my face must've shown everything I was feeling because as soon as she walked away our friend tried to calm me down a little. I cannot believe she completely mocked him! How incredibly rude!!! So there you have it... Good food....AWESOME Schnitzel....but the friendliness and sensitivity of our waitress left MUCH to be desired.
(3)Adam H.
Authentic German/Polish food, old school taste and decor. A coworker and I were craving po' boy sandwiches and this placed popped in search for po' boys. The decor was authentic and the place was filled with cool signs and paintings. After showing up and checking out the great specials, I actually decided on some other dishes. I went with the sauerkraut and several sausage like dishes. It was awesome. My friend got the po' boy and loved it though. It wasn't anything spectacular but the tastes were pure and authentic and that's exactly what we were looking for. Swing by the Schnitzel Haus and try the specials, you wont be disappointed!
(4)Tom M.
Solid german beer selection and schnitzel was nicely breaded and browned but the spatzle...so so.
(3)Cara L.
Holy schnitzel--I wasn't expecting this place to be this good! Is it gourmet? No. It's Eastern European, homey goodness in your tummy. Just about the only thing that knocked the 5th star off were the lack-luster service (not bad, just not great) and the side salad was bagged iceberg salad. Other than that--this place is crazy good. First, the potato pancakes. Okay--this gal grew up with some crazy good (and crazy weird) Jewish and Hungarian food. These potato pancakes were out of this world good. Think more along the lines of mashed potato and onion patties fried up perfectly crispy, golden brown rather than shredded taters. The side salad was "meh" but the bread they served was warm, rustic and crunchy on the outside, fluffy and soft on the inside. It tasted homemade, although I can't confirm. And then, the rubin happened. Holy mother of corned beef. Like I said, I have some pretty hefty experience in this realm and I can't tell you I've had better corned beef than this. It tasted completely homemade, tender, the perfect brine and a dark crust on the outside. I could have skipped the bread, cheese and kraut--this beef was the star. Can't wait to return!
(4)Megan B.
Old, heavy, traditional comes to mind. Definitely an experience, if you are in the mood. I'm glad I went to mix things up. Great potato pancakes and their homemade sandwich bread is huge and fantastic.
(3)Carl A.
Great food, amazing portions. Very authentic. We went on a weeknight for a fun dinner and the place was bumpin' with some fellow schnitzel lovers. We each tried a different variation of the lovable pounded pork, each with different sides. You really couldn't go wrong with any of them. And for dessert we had a couple of different strudels, the cheese was on special and it sure was special. The Jaegar schnitzel was not my choice, however it will be next time. Something about adding gravy make is that much more enjoyable. I'd love to come back in the summer and see what that beautiful patio is about. It's a very scenic part of Pearl Rd.
(5)Craig L.
Great food and a fantastic staff! The atmosphere was great and the beer was cold. I had the wurst platter and it was delicious. My wife had the chicken schnitzel with delicious cabbage and noodles. Oh and the bread was amazing!!! A solid restaurant for sure!
(5)Christopher L.
Fantastic food, everything we got was delicious. Schnitzel, cabbage and noodles, and speatzle are the best. They use to have crappy service, but today's service was perfect. Also, wonderful selection of German bier on tap.
(5)Michael C.
One of the best Wiener Schnitzels I have had in the U.S. The amount of food you get here is comparable to the price you pay. The Sauerbraten is also tasty. Due to the distance from where we live we only visit Das Schnitzel Haus on rare occasions. With that said, we never had a bad experience.
(4)Jayme K.
All I have to say is WOAH! If you are looking for authentic German/Hungarian cuisine, this is definitely the place. As you walk in, you feel like your stepping into another country! The ambiance is wooden with plenty of table and booths as well as an outside area in the front of the restaurant. We came in after the dinner crowd, around 8pm and had phenomenal service. We ordered the stuff cabbage and side of mashed potatoes and cabbage and noodles. Unfortunately, the cook/owner came out and said she only had 1 stuffed cabbage left and we can add anything else so we got the gulosh (spatzels and pot roast). This was by far THE BEST I HAVE EVER HAD compared to grandmas. The bead provided was also delicious and fresh out of the oven. I can't wait to come back and try more dishes as well as the homemade desserts.
(5)Kels L.
Delicious food, family owned, Warsteiner on tap, comfortable environment? Sounds like perfection to me. I was a first timer at Das Schnitzel Haus, and I will definitely be back! It was quite crowded when myself and D. went, but it led to a pleasantly loud, festive atmosphere. We were served deliciously warm, crusty bread with butter along with our Warsteiners. I got the jager schnitzel with german potato salad and spaetzle and D got the schnitzel platter with german potato salad and sauerkraut. My dish was fantastic! Creamy goat cheese, peppers and onions and a thinly pounded, breaded but not greasy pork. Potato salad was tangy, sweet and a little vinegar-y.. perfection. Spaetzle was just how my mom used to make. D inhaled his plate and talked about their sauerkraut for the next three days. The schnitzel was cooked perfectly, slightly crunchy skin and had a great flavor. Three Warsteiners later, we were perfectly content. Waitstaff was great, very friendly and clearly gave us some great suggestions on what to order. Will I be back? Hell yes!
(5)Wendy O F.
Great food but disrespectful, rude servers. Second time here asked if bread came with meal last time it did. Server said that it does not come with sandwiches but last time it did. So no big deal until the server Nicky throws a basket of bread on the table without saying anything. Very rude and in a rush could not even enjoy the food. Rushed with the check. If you decide to go here don't have Nicky wait on you.
(1)Kevin S.
I want to preface this by saying I have been here on multiple occasions and always had great food and good service. That is the only reason the rating is not a 1. I also rarely write reviews, but we hadn't even seen our waitress yet before I started jotting notes in my phone for this. The food ended up being great but the service was horrible. We arrived at approximately 8pm on a Saturday, kind of expecting it to be somewhat busy but not bad. It was about half empty inside with another two tables occupied in the enclosed biergarten. The host approached us immediately (there is no host stand) and offered us a booth in the front corner. He returned momentarily with menus and utensils. A couple of minutes later, he approached the table behind and across from us and asked if they had placed drink orders yet. They said no and he apologized, and proceeded to act as their waiter for the whole meal. At this point, things started going downhill. We waited ten minutes for our waitress to arrive for the first time. She brusquely came up, seeming to be in a rush, and her opening line was "what can I get you to eat, drink, whatever?" It might have been funny if we hadn't been sitting there for ten minutes already. We placed drink (two waters), appetizer (potato pancakes) and meal (two "Weiner Art" [pork] schnitzels, one with fries and spaetzle, and the other with double spaetzle) orders. Seven more minutes passed before we saw our waitress again, at which point we finally got our waters, bread and plates for the appetizer. That showed up a few minutes later. It was very hot and had clearly just finished cooking. About 15 minutes later the meal arrived. Again, the waitress had not been to our table since dropping off the appetizer. She noted our water glasses were now empty and said she would be right back with more. After waiting ten minutes, the entirety of which my partner (who was facing into the restaurant) watched her stand conversing at the same table, she came back and apologized, saying that she had gotten caught up in conversation and felt bad since we were sitting over here parched. She asked if we were really thirsty and if so would leave the pitcher. I said yes just to make sure we had more water. She said ok, but very oddly like I had offended her with my simple answer. She then immediately returned to the same table she had been gabbing at while we finished and then waited for her to return so we could have our check and get out of there. The other table finally left and she came back over. My partner wasn't feeling well and hadn't eaten a lot of his meal (unrelated to the food, which he really liked) and the waitress said "Oh, were you just not hungry, or...?" He said "yes" but said it in such a way it could have sounded like "yeah, that's it" sarcastically. So, finally showing some waitressing skills, she followed up with "Was it really that you weren't hungry or was something wrong?" At this point I jumped in to get her moving and told her that he wasn't feeling well. She said "Oh. I'm sorry" and abruptly walked away. The tone was just very odd. Our check came and though the credit card was already out of the wallet, she somehow managed to walk away before I put it in the folder. I set it up so she would hopefully see it and she returned within about a minute and said "How did you know to do that?" I kind of shrugged and didn't really answer and she said "Less than 1% of people know that. It shows you've been out to eat before. That's a good sign for a waitress." I was thinking to myself, it's going to be bad for you once I give you your tip. I ended up leaving two pennies. She improved a tiny bit around the time of the check but overall the service was just bad. The host, taking care of the table behind and across from us, and the waiter servicing the table across from us were at their respective tables at least two to three times as often as we saw our waitress. In contrast to some of the other lower-star reviews, this is not about the food, which was delicious and plentiful as always. Pricing is more than fair for the volume of food given. Hopefully next time the service will be on par with the food.
(3)Dan S.
Come here for the authentic German food! A friend and I came her and had a great meal. I had the Hungarian Goulas, and she had the Jagrschitzel. Both were really good, but I was jealous of hers as it was WAY better. Servings are gigantic, and I highly suggest you get the cabbage and noodles as a side. The beer selection was nice, and loaded with many German beers. Some of which I had never heard of before.
(4)Holly M.
I really debated how many stars to rate Das Schnitzel Haus. The food was really good, which surprised me. I don't eat red meat or pork, and have never been a huge fan of traditional German Food. However, it was a good friend's birthday, and this was the birthday girl's choice (she was pretty set on getting piergoies). A group of us headed there on a Friday evening. I was a little unsure of her choice when I walked in and the majority of customers appeared to be of the retired age set. They have a pretty good menu. You may have a problem finding something that is tasty if you are vegan or vegetarian. There was more on the menu here that I would eat than at Fathead's, for the record (although I would be more than happy to just beer it up at Fathead's) - and both have wings on their menu. There's even a small portion of the menu dedicated to kids (although I remember stuff like chicken fingers on it). I had the Kase Schnitzel with spaetzel and mashed potatoes with gravy, and a "gringer ale" (their spelling) to drink. Everyone's portions seemed rather large, which is not a complaint at all. Also, everyone enjoyed their food. We were having some amazing conversation, but you know that the food is tasty when there are several times when their was silence. I easily took home half of my meal. The mashed potatoes and gravy were the least tasty portion, and they were still pretty good. My gravy came with two small pieces of meat. The spaetzel is buttery, and paired well with my chicken. While my meal wasn't what anyone would regard as healthy, it was SO GOOD. Mmmmm. I'm debating heating up that bad boy right now and having a snack (err.... meal) before bed. They let us bring our own dessert, and even stored it in their fridge while we happily enjoyed our meal. I only note this because another restaurant recently refused to let us bring our own dessert to a friend's birthday dinner. I get that places would like to sell their own food rather than cake from somewhere else (in our defense, both birthday ladies had desired a specific dessert). My only complaints were that there wasn't a beer list (so I actually didn't even know that they had beer til the end of my meal when someone at another table ordered one) and an issue with the server. Our server was actually really good... but was trying to take care of us (and whatever other tables he had) along with a 48 person party up front. I'm not really sure why the restaurant decided it was a good choice to have 2 servers taking care of a 48 person rehearsal dinner, as well as their own tables. My friend ordered a salad with her food, which she never got (but they also didn't charge her for it). Luckily the portions are huge, so she wasn't too bothered by the missing salad. We may have tried to get it had we been able to find our waiter (or any waiter). I was ready for a box, and had finished both of my beverages while waiting for the waiter to check on us. When we had him stop back, he was always apologetic - but why wasn't someone else helping out a little more?
(4)Brett C.
I had a great meal, I took my servers advice on the beer too, its a shame I"m only passing thru on business, or I'd certainly be a repeat customer,.
(4)Clarissa M.
We passed by this joint on our way to Seoul Garden to meet friends for dinner. My friend with me was so excited to see this restaurant and asked if we can go there next time because she misses eating german apple strudel and since I already bookmarked this place for my next food adventure- I said yes. yey!! After having dinner, the group decided to get desserts. Instead of going to the usual applebee's, we decided to go here and make one of my friends' dream come true!:) (i fulfilled my good deed for the day) Upon arriving, we were greeted promptly and then seated on our table within 10mins. Our server was very attentive and helpful. He forgot to refill our coffee but made up for it with a joke that guys can't really multitask.(i always thought that they can, they just don't listen..) anyways, the cheesecake was awesome, very fluffy and not too sweet. The black forrest though was ok but the cake is really dry.. my friend's apple strudel was of decent portion and was gone before i can even snap a picture of it, so i think it was really good. I'll have to go back here on an empty stomach so I can have a decent schnitzel experience which has pretty good reviews from other yelpers.:)
(3)Michael S.
Went here yesterday. The food was great!!! The service even better!!! Nick was great!!!
(5)Kyle K.
My family from Florida came to visit us in Ohio, and we decided to do German cuisine one night. Found Das Schnitzel Haus on yelp, and decided to give it a try. The service is the first thing to evaluate in my opinion. We were seated rather quickly, and the server was friendly. It seemed there were times where she was a bit overwhelmed with servicing other tables. So because of that, we had to wait for quite some time on drinks, and our appetizer. Other than that, it was pretty decent. The food was very tasty! My nieces, and nephews loved the potato pancakes, and the schnitzels were pretty good, but not blow you away type stuff. I really liked the German potato salad, but the spaetzel was probably my least favorite item. It was a bit dried out with really no flavor to it. My brother in-law absolutely loved the red cabbage, and said it was the best he ever had. All in all, the food was well done. I would recommend giving Das Schnitzel Haus a try. There were many more things on the menu that sounded great, but will have to try later. For those of you with kids, they do offer typical American foods for them. Most kids are too picky to try something new like German food. There are also plenty of beers to choose from for the beer fans out there. Thanks Schnitzel Haus for a good time.
(4)Robert J.
I am hard pressed to give this place any stars at all! I have been here several times and find the food awful. These folks are Croatian and Serbian... yet their Cevapcici is the worst I have ever had. I ordered this on the special bread called lepina. What I got was bread covered with some sort of lard or grease. They should be ashamed. A friend of mine had dinner there on the night they had music, he ate dinner and had several drinks... when the music started they asked him to pay a cover charge, even though he was already there... tacky to say the least. I had posted this info months ago but it seemed to have disappeared.
(1)Jennifer F.
I love this place and everyone teases me because it's an "old people restaurant." It tastes just like the German foods my mom and my grandma make. The only difference is their cabbage and noodles has bacon in it and my family's doesn't. I love, love, love the sauerbraten and the puten schnitzel. It's so delicious. And the potato pancakes! Mmm I'm about to start drooling. The only thing they have here that I'm not so big on are the sauerkraut balls. Instead of the warm sauerkraut that you'd get with a meal, it's more like coleslaw balls. Inside is a cold, creamy cabbage type salad. Not my thing, but it wasn't bad. I'll just eat more potato pancakes next time. I wish this place would do some updating inside. The booths always feel kinda gross and sticky. Also, the service is pretty slow. It's not bad if you have a beer to enjoy, but don't expect to get in and out really quickly.
(5)Rex G.
Visiting from Las Vegas, wanted GOOD variety of German food so my wife and I decided to split the German plate. The waiter decided we should pay extra for the split, where they generously divided it for us which resulted in extra portions of mediocre food when it was already more than we could eat in the first place. I don't understand this logic of "give them enough, they won't notice how bad it is" nonsense. I had a choice of 4 German places in the area, obviously we chose the wrong one. Not the wurst (pun intended) German food we have had, but really close! With the large German population in Cleveland area, we had much higher expectations.
(1)Amanda B.
Amazing food, great German beer selection, and a bier garten, what more could you ask for?! With great service, friendly staff, and an amazing menu with huge portions - this place is a great location for an Eastern European style dinner or heavy lunch.
(5)James D.
Place is sophisticated in casual way, best. go for back room with the bar for a Cavs game and you are CLE select. you may even hear Gloria Estefan beats and strong old German bearded men laugh together, vibe. Recommendation when you have low risk tolerance for bs in ohio city or tremont. Schnitzel is one of my favorite dishes. how about pork schnitzel, cabbage and noodles, and the best german potato salad i have ever had. Gaffel kolsch is from Cologne and one of best beers in world, not much more to say for those who have not tasted one yet. my crew will run through here every now and again or I can go solo and enjoy bar stool for dinner. Bier garten patio is near perfection and look at all audis and bmws, i'd race you if i wasn't exhausted after all the pork schnitzel.
(5)Lori W.
We thought this place was a lil odd. German talk radio played. The food was decent, filling for sure, but a bit more pricey than we were expecting. Good cabbage n noodles .
(2)Kristen B.
Let me begin by saying that my Grandmother was German so I am familiar with authentic German food. This was by far the BEST German food I have ever had! The spaetzles were delightful, absolutely done to perfection! I Schnitzel was also perfect. Crisp on the exterior and tender on the inside. The Schnitzel portion was huge, two very large pieces. It could definitely be split between two people. I ended up taking one piece back to our hotel room. My husband ordered the Wurst Platter with potato salad and home fried potatoes. He said that both the Bratwurst and the Knockwurst were outstanding. I tried the potato salad and it was delicious, just the perfect temperature and had a nice bacon flavor. Our server Nick S. was attentive and knowledgeable. He said he had not been there very long but was so versed in the menu items that you would never have known. We had a crepe for dessert that we both shared. Again the portion was very large and we both enjoyed it. The manager came by the table and chatted. Like everyone else who worked there she was just a sweet as she could be. I would give this place 10 stars if I could. If I lived in Parma, OH I would eat here several times a week!
(5)Paul G.
Wow, EPIC FAIL! While we enjoyed the food, the service was awful! We sat down at 6:45, and waited 25 mins to see our server. She very rudely took our food and drink order before disappearing. She brought our drinks, bread, and my salad very quickly, but then disappeared again. We waited for over an hour for our food, and in that time our server never once came to the table to get us refills or offer us more bread, or let us know the status of our order. Turns out she didn't even put the order in until 7:45, 35 mins after we placed it. I've heard of holding orders to let the kitchen catch up, but this was extreme. When the food finally arrived, she hurried off without getting us refills and by the time she came back to get us actually refills, we were all midway through our meals. She made sure she dropped off the check as soon as we were finished eating, but then made us wait 30 mins before coming back to pick it up. When we requested to speak with a manager, her response, "She's busy, can I help you with something?" No, we'd like to speak to a manager. The owner's daughter came out, and when we told her how rude the server was, she apolgized, and told us "she's rude until you get to know her." Now I'm not going to take the time to get to know her, I'm here to have dinner with my family, not become friends with the server. The owner did eventually end up coming to see us, but she just made excuses. She ended up removing the sodas from the bill, but it wasn't enough. Now had it been just my wife and I, drinking and having nowhere else to go, we would have been fine with a 2 1/2 hour meal, but the fact that we had our kids with us really made the situation unacceptable. As good as the food was, we won't be back, and I recommend you avoid the place. Server Peggy = Someone who should be doing something that doesn't involve dealing with people!
(1)M B.
Large portions, large beers, and a very comfortable place. There is a nice roofed patio room outside for a nice time to relax, or a cozy indoor area which you can spend a nice long supper at. The Reuben schnitzel is probably my favorite food their. There are desserts available for the brave to try, but don't expect to finish your food. I love the bread they give at each table! It isn't cheap to eat here, at least $15 up approximately. Worth the price for what you get. Not the largest parking lot, watch for potholes in it. Very friendly servers. Bathrooms are usually tidy. I don't usually give a full 5 stars, but this place really has good food and makes me happy being at.
(5)Daymond C.
Excellent real german food and beer There was sooo much in the serving. Potato pancakes were great. People were friendly. They KNEW when I ordered mayo with my fries that I had been in German or lived there. Portions were WAY hugh - go hungry. from my Droid X Daymond
(5)Kevin B.
Real German schnitzel and solid beer selection.
(5)Derek W.
Always eat here when I am in the area. Just great food and old school atmosphere. Get the Kraut balls!
(4)Christina L.
I've been here about 4 times and have never had a bad meal. After my last experience I finally decided I needed to share this restaurant with others. The food is primarily German but they also have your standard burger, corned beef, reuben sandwich for the less adventurous. They do have a kids menu that includes chicken strips and grilled cheese among other items. Below are the items I can recommend: Schweine Schnitzel Rinder Goulash Spetzel Wurst Platte I was here on New Years Eve 2009 with a party of 15. It was packed in their main part of the restaurant so we were seated in their back room. The service was quick and the food was delicious. Even though they were busy up front they didn't forget about us in the back. They also have a nice enclosed outdoor patio which is great. I definitely recommend this restaurant, give it a try.
(4)Misti S.
Just went here again, service was amazing, and the food, omg the food! If you aren't going here, why not? It's phenomenal!
(5)Fernando L.
I always get the sausage platter with warm potato salad, kraut and spaetzle. I have tried the schnitzel and it is very tasty. The staff is super friendly and it seems like the bar is always crowded. My only complain is that they close the kitchen early on weeknights which is a bummer. I usually call ahead for take-out and they're very fast. I wish they had more sandwiches.
(4)Lisa G.
Went to Das Schnitzel Haus for lunch today. The person I went with did not want a full sized dinner for lunch so we opted to share the jaeger schnitzel. We were told there was a $3 charge for sharing, but the kitchen would be putting it on two individual plates. When they arrived, it ended up being 2 full sized dinners! The food was wonderful and the staff was extremely friendly! I would highly recommend this restaurant. The only "negative" would be the inside is a little small and dark, but the food makes up for this.
(5)Christopher H.
First visit to Das Schnitzel Haus was a positive one. We called an hour ahead and asked if we could have a table at 7pm. The young lady who answered the phone seemed a bit unsure if she could get a table for us, but we overheard a man tell her to tell us all would be fine. Parking is a premium. The lot was completely full so we parked two doors over (at our own risk, signs everywhere about private parking, etc.. but the building there was closed so we chanced it). When we walked in there was no hostess stand, no sign or direction as to tell you where to go. This was a mild put-off. A German grandmotherly-type woman came up to us and we explained we had called ahead. All was good, but it'd be a little wait (which was fine because we got there quite early). We perched at a tiny two-top at the bar and waited. It was close to 20 after 7pm when she took us to our table. The service here is a bit... inconsistent, but not what I'd call bad. It took some time for our initial table greet to come. In fact, we had time to review the entire menu and make our selections. The server came and asked if we knew what we'd like to drink. She was not in the least irritated that we wanted to place our entire order. After she left, no less than three different people came and asked if we'd been helped. Odd. After another moderately lengthy wait, the grandmotherly-lady came to our table and asked what we ordered. Uh-Oh. No worries, though. Our food was ready, actually and it came 20 seconds after that. Potato pancakes and pierogi. You know that scene in Ratatouille when restaurant critic Anton Ego takes his first bite and has an ethereal flashback? That totally happened. Potato pancakes. 1981. Mainz, Germany. I was 5 years old. Oh. My. God. Everything was prepared with care. The pierogi were good, but you can get those anywhere in Cleveland. I had the pork schnitzel and my girl had the jager schnitzel (served with mushroom gravy). They were especially crispy and delicious... and huge. We're both used to a particular recipe of German potato salad- from the German ladies of Tennessee- and this potato salad was not exactly our favorite. It was prepared well, but for us wasn't quite right for us. Just a preference thing; I'm sure. The cabbage was very good, though. Next time I think I'll try a different set of sides with my meal; because folks, there's going to be a next time. Oh yes, there will be a next time. Das Schnitzel Haus really could use some work in the organization of their customer service, but they were all very friendly. We enjoyed our visit and personally, I can't wait to go back for more potato pancakes.
(4)Eric P.
Come hungry. Large portions that 'stick to the ribs'. Authentic taste and prompt service with a smile. Reminds me of my travels through Europe. My only complaint is that there's no place to take a nap afterwards.
(4)Lou K.
Huge portions. Great service. Awesome food. Needs to have a beer menu. They have great selection of german beers but list was recited but waiter.
(4)Sara M.
We were traveling this summer near Cleveland and in the mood for German food... So we stopped at Das Schnitzel Haus. Not only did we find tasty German food, but we were THRILLED to find Serbian/Hungarian on the menu. After a super fresh shopska salata and cevapcici, I didn't have much room left for German food, but sampled everything on the Deutche Platte and took A LOT of leftovers with me. The ayvar (served with cevapi) is delicious. The goulash tasted more like saurbraten, but either way, was excellent!! I didn't order the sarma (stuffed cabbage) because I was afraid I'd be disappointed, but judging from the quality, not to mention enormous quantity, of the other dishes, I'll give it a try. Next time we're in Cleveland Das Schnitzel Haus is on the list!
(5)Joe H.
The food was very good. The service was a little slow, but nothing terrible. The portions are ridiculously large (get a nice lunch the next day out of your meal!)
(3)Ryan M.
This place is AMAZING!! Between the two of us we ordered 4 meals, 3 appetizers, and 4 sides, and a salad (gurken salat was so refreshing) because we didn't want to miss anything lol. The food was the best German I've ever had, and my date was hesitant to say it... but agreed. She ran a German restaurant for 7 years and the cook/owner was a Master chef. Wolfgang puck was not uncommon to show up as they attented school together. But she stated they stood toe to toe. Melissa was an great server and really made the great food an entertaining experience as well. We must have been having fun because the owner migrated to our table and hung out. I feel like I left with new friends. What more could you ask for? Get there this is a MUST!! Oh I almost forgot. They have a great patio that can be used in winter and summer but I didn't use it. The beer list was very nice too.
(5)Justin H.
The food here is very good. Truly authentic. Portions are extremely large. I frequent many German restaurants, and this is a good one. The staff is awesome. Recommend the Jager Schnitzel (almost for 2).
(5)Ed G.
Pretty good German food. Very large portions. Part of the restaurant is like a beer garden with a very airy enclosed porch. If you can convince the waitress you are German she might comp you with bottle of German wine. I was surprised when my brother, who was visiting from Germany, got one. Just go for the decent food -- really!
(4)Jewels G.
Oh yum, your schnitzel is the best, better than I've had in Europe! Reasonable prices and thank you for introducing us to rochbier, smoky beer! I have never had room for dessert!!!!!
(5)Dan D.
Where have all the Germans migrated in Cleveland? I expected such an ethnic city to be brimming with brats and beer, sauerbraten, and kraut. After an extensive search of places only open a couple of days a week, or over the weekend, I stumbled on Das Schnitzel Haus in Parma. The restaurant looks like a 60's rambler ranch with a wood deck as large as the house perched on the front. Lots of outdoor seating and probably a great place for beer drinking during the warmer months. The deck also has a couple of televisions for sports viewing. The front dining room is the only dining room I've been in - but i believe they have an additional dining room. It's a cozy place - not huge, but accomodating enough. Good German food is the plllar of the menu - ribs with kraut, veal schnitzel, goulash, sauerbraten, cabbage rolls, Bratwurst, schnitzel sandwiches, and side dishes like German potato salad, red cabbage, spaetzel, cabbage and noodles,and cooked kraut, to name a few. The kalb schnitzel is my favorite - an ample portion of tender veal, pan fried, with choice of sides - I usually chose kraut and red cabbage and an extra sde of spaetzel. Th red cabbage is homemade and not overly sweet, and has a nice crunch. The kraut hasn't been boiled to death and has a great sour flavor. The spaetzel is likely from a box, but tastes fine mixed with the kraut and cabbage. The pork and spare ribs are also excellent - the meat falls off the bones - just like eating New Year's Dinner. The cabbage rolls are also great. There is also a sampler platter featuring a smaller pice of schnitzel, some goulash, and a bratwurst. There is plenty of cold beer available. Service has been spotty - uneven drink refills and sometimes some issues with coordinating food delivery. The bread served with your meal is pretty uninspired as well - from the wrapper to your table so to speak. It's not a huge problem, but probably the one thing the restaurant needs to work on. The place is also small enough that your server can't disappear.... Desserts are so so - they vary everyday - so really it's a matter of luck what you'll get to chose from. I've had the apple strudel and unfortunately my piece had been in the cooler a couple of days too long. But hey - have a second beer instead of dessert! The portions are ample so that you won't feel like having dessert anyways. The food is excellent - and worth a try if you like German cooking.
(4)Robert K.
We took my mom and dad there this past week for Mother's Day. We had not been there before so we did not know what to expect. Overall we were pleased by the dining experience. The food was both tasty and plentiful. The veal schnitzel was very moist and the breading was fried very crispy. They have have several German dishes to choose from and they offer a sampler plate if you can not decide on one dish. They also have several German and domestic beers to choose from. We will definitely be back, :)
(4)Jillian N.
As a web developer I must say that my favorite part about this place might be their online presence - they have an impressively functional and well-designed website. The service was okay. I have a tendency to get the same foods over and over, so I tried to break that by getting a pork schnitzel sandwich (afterall, this is a SCHNITZEL house, and if anything, it's really fun to say). It was HUGE! The food was satisfactory - I think I'd like to come back in the summer sometime because they have something of an indoor patio that was lit up with string lighting. It looked like an area to have a relaxing time with some drinks and good friends!
(4)P W.
A group of 5 decided to head out to Das Schnitzel Haus last week. We were all very glad we did. The atmosphere is great. It reminds me of this place called Polish Villa 2 in Buffalo. The service was good. We had the back room entirely to ourselves which was pretty special. We all tried each other's schnizels. I have a new street name: Das Schnitzel. Thanks to this place. I ordered the turkey schnitzel. It was huge. Topped with a potato pancake and smothered in cheddar. I had spetzel with gravy as a side. I would not recommend a salad as a side. Definitely the weakest point of the meal. I tried the chicken schnitzel, jager schnitzel and the goulash. Out of the three, the goulash may have been the best. A very tough decision. I can not say enough about the place. It has a nice throwback vibe that I enjoy and the food is outstanding.
(4)Jessica B.
We went here for a family members birthday. The food was not my thing, but that was not the reason that I won't be going back. I was pretty convinced that the waitress was drunk.
(1)Justin B.
Great place! Been a couple of times. No one is let down. Do eat here!
(5)Strange Desig N.
Very tasty! Kind of an 'early bird special' place but the food made up for it. Schnitzel was very good!
(4)Jessica C.
Best German food since my trip to Germany!
(5)