Alex Deli Grocery Menu

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  • Uvika K.

    This specific spot was recommended by a friend of mine. We had a staff meeting and wanted to to serve the employees lunch. Normally for our meetings we like to switch up the dishes we serve so I was basically open to suggestions. I've never personally had the food from this specific place but heard great things about the food. After the meeting was over we went ahead and decided to serve our staff. The food looked so enticing and smelled great. I'm such a good junkie so I couldn't wait to try it but, to my surprise it was horrible. If I was allowed to give half of a star I definitely would. There was no type of taste to it, at all! The only reason I'm giving a 2 star was because the customer service was great. The guy that took my order was very helpful and he got the food delivered at the exact time I asked.

    (2)
  • Allysa P.

    Okay so I'll admit I tried this food by accident and I really liked it. Im really skeptical about eating anything Guyanese. My mom ordered some food from here and I dug into it as soon as I saw it in the kitchen and it was so delicious and then she told me where it was from and I was shocked. It was very tasty, some of the food was spicy ( I love spicy food) The orange pepper sauce thing is on point. The pork is great, baby shrimp is great, I dont even know what anything I had is called but every thing was good. I prefer to order from here than to have regular chinese food.

    (5)
  • Devindra B.

    There very nasty Chinese people there food is stale they drop the chicken on the floor and pick it up back n cook it disgusting !!! NEVER waste your money there!! They dig in the garbage and take things out!! When the food is ready for the customers the pick things out and eat it ALL the time !!! The Chinese cook stick there finger after licking it in the POT!!!! Very Nasty see it with my own eyes!! The bartenders STEAL from the customers and there very dirty !!! The Asian guy that cash is very rude only money he wants don't care about customers !!!

    (1)
  • T R.

    I absolutely love this place! They are very polite over the phone. Their BBQ chicken fried rice is highly recommended. facebook.com/tenanewyork…

    (5)
  • Sasha P.

    The jerk chicken fried rice here is really awesome! Their hot sauce is on point.

    (4)
  • Ravi S.

    Dark and warm, like any other bar on Liberty avenue. The bartender isnt too friendly. I would recomend New Thriving a few blocks down the street.

    (3)
  • Pinky And The B.

    This is a Chinese/ Guyanese and West Indian restaurant. It is now under new management and the new name is New Good Hope. It is part bar and part restaurant. The customers when we went were split between West Indian and Chinese customers. My hubby saw the chef and he was Cantonese and it reflects in the food. What we have observed is that Cantonese chefs who are from Guyana and India and other countries seem to cook better than those who have Chinese restaurants in Manhattan's China Town at least since 911. My hubby grew up in his family's restaurants cooking since he was 11 years old. When I say family I don't mean just parents I mean cousins and uncles and so on. This restaurant passes his test. I do not go out in NYC in the 5 boros for Chinese food very often since I get MUCH better at home. But I like the mix of cultures and this is Guyanese /Chinese food. It's real fusion not made up fusion so white bread Americans can think they are cool eating it! (most white bread Americans who do not know true Asian food think they are really cool when they go to fake fusion restaurants) Ask any white person from suburbia (if you are Asian) what their favorite cuisine is. They almost always say Thai. But they can't name anything other than Pad Thai. The reason is they think it is exotic. But this truly is exotic. My hubby speaks Cantonese and heard the chef speaking Cantonese so there are other Chinese cooks in the kitchen as well. I think this is worth a revisit if you didn't think it was good under the old ownership. I have come to love the roast lamb but I like roast lamb no matter what but traditional Cantonese do not use lamb in their dishes. dicionario.sensagent.com… The other dishes at this restaurant were cooked in classic Cantonese style. Worth a try for either Cantonese /Guynese or West Indian or both.

    (4)
  • Victor R.

    Note: This is a 2.5 Star Review (but closer to 3 stars). ========================== - This place is nice. Not great, not bad. Just nice. Being in Queens and the heart of "Little Guyana" aka Richmond Hill, it's at a disadvantage, because there are sooooooooooo many other great options in the area (and many of them do it better). - Their fried rice is good, but not anything to write home about. Again, if they were in a different borough, they likely would've gotten a higher star, but the competition in the area is too high. Personally though, I like the Lo-Meins here better (the Roast Duck & Pepper Shrimp in particular). - I do give them props though for working in more Chinese style dishes onto their WI/Caribbean menu. It's not something you see often in Caribbean/WI restaurants.

    (2)
  • Samantha M.

    really cheap really good food , I stick to the fried rice and lo meins idk about the other items the roast lamb lo mein is my favorite second to that the jerk chicken fried rice it is super tasty not greasy and the orange hot sauce is great !! SOOO much more spicy and delicious than your average Chinese food portions weather you eat in or take out are HUGE but I think take out is a little bigger take out portion feeds three big eatters and eat in portion feeds two big eatters either way its a bargin for less than 10 dollars there is some booth style seating maybe for about 20 people and bar seating for an additional 4 or 5 people its not a comftable place for women to eat however the men are rowdy and very obnoxious Its doable if your with a few male counterparts or with your husband but if your by yourself or with your girlfriends take the food to go ! also no credit cards accepted :( bummer lol

    (5)
  • Nas R.

    One of my favorite spots for West Indian Chinese food. Fried rice is delicious...chicken is always juicy. I love there fried gizzard...it is so tasty. Pepper chicken is also very good. Their catering pricing is probably the best For this type of good as I've ordered from them for parties as well. They are cash only...no credit cards which is a bummer because I don't like to carry cash, but food is that good that I don't mind.

    (5)
  • Duane S.

    Eaten take out here a few times, never disappointed! I think one of my favorite spots for Guyanese Beef Chow Mien.. And I highly recommend the Fried Bangamary, meaty, crunchy, & fresh!

    (4)
  • Sheon B.

    I love the Guyanese Chinese food from good hope. The gizzards are awesome!! So yummy, spicy and probably full of MSG. LOL, yet I keep going back. The pepper shrimp lo mein is really good. Not to greasy and semi spicy. My favorite dish here is the jerk chicken fried rice. It is spicy and really good. I will say that it is more like fried chicken with jerk seasoning but it still tastes good. They also have a good 6 dollar lunch special. Be warned that there are some drunk men on the prowl as the bar does get a little rowdy.

    (4)
  • Bana A.

    I have to admit that I have never been a big fan of West Indian style Chinese food but Good Hope has converted my taste buds. Unlike other places, the dishes I ordered weren't just a concoction of oil and salt. EVERYTHING was tasty. The chicken lo mein, pepper shrimp fried rice, chicken noodle soup, and general tsos chicken definitely satisfied my craving for good food. Portions are definitely large enough for two adults to share and the prices was right! I don't recommend eating in unless you like having dinner in a scene that mimics an old school Guyanese rum shop but I'm very happy to have a new "go to" spot for lazy Friday night take out.

    (4)

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Alex Deli Grocery

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