Search Your Favourite Restaurants.

Name: 2 Duck Goose
Address: 400 4th Ave, Brooklyn, NY, 11215
Telephone: (347) 987-4808
Price range: Under $11

2 Duck Goose

400 4th Ave, Brooklyn, NY, 11215

(347) 987-4808
Store is closed

2 Duck Goose Menu

Chill - Salads to Celebrate Spring

Spicy Green Papaya Salad

Asian-Style Caesar Salad

Spicy Green Papaya Salad

Asian-Style Caesar Salad
Traditional Cantonese Siu Mei (Roast Flavored)

Pork Char Siu

Cantonese Roast Duck

Pork Char Siu

Cantonese Roast Duck
Hot

Sweet and Sour Pork

Lobster Fried Rice

Jasmine Rice

Sweet and Sour Pork

Lobster Fried Rice

Jasmine Rice
Luk - Cantonese for Green

Greenmarket Vegetable Fried Rice

Greenmarket Vegetable Fried Rice
Fun - Cantonese for Noodles

Cold Sesame Noodles

Soba Noodles

Cold Sesame Noodles

Soba Noodles
Wrapped

Duck Egg Roll

Vegetable Dumplings

Duck Egg Roll

Vegetable Dumplings

Healthy Meal suggestions for 2 Duck Goose

Chill - Salads to Celebrate Spring

Spicy Green Papaya Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Asian-Style Caesar Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Spicy Green Papaya Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Asian-Style Caesar Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Traditional Cantonese Siu Mei (Roast Flavored)

Pork Char Siu [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cantonese Roast Duck [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pork Char Siu [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cantonese Roast Duck [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Hot

Sweet and Sour Pork [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lobster Fried Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jasmine Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sweet and Sour Pork [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lobster Fried Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jasmine Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Luk - Cantonese for Green

Greenmarket Vegetable Fried Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Greenmarket Vegetable Fried Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Fun - Cantonese for Noodles

Cold Sesame Noodles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Soba Noodles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cold Sesame Noodles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Soba Noodles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Wrapped

Duck Egg Roll [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetable Dumplings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Duck Egg Roll [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetable Dumplings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sorry, We are updating this restaurant blood pressure menu details.

Sorry, We are updating this restaurant cholesterol menu details.

Write An Anonymous Review

Alison C.

My friends and I stumbled on this place and it was great! There was a drag show! The food was so good and our server bobby and Paulina were so attentive- our glasses were never empty!!! Attentive
(5)
Private A.

Sunday Brunch - 12:30PM - No wait. Pros: Restaurant is clean, waiter was polite, knowledgeable, and personable. Food is absolutely delicious. I had a lobster and cheese omelet. It was the best omelet I have ever had. For $16.95 you can have free refills on alcohol. Endless mimosas it was... Bathroom was very clean. Cons: Portions are on the small side and the service was BEYOND slow. My food came about five minutes before my friend's and we had to wait 10 minutes for utensils while food was sitting on the table regardless of asking every waiter and busboy who passed by.
(3)
Bryan R.

Wonderful restaurant. This was the first restaurant i visited while in New York for the first time. I find myself coming back again and again. The food is wonderful and the staff are amazing.
(5)
Adrian O.

Well, um, okay. There's a crowd but the service is something...else. OK, so let me get back to this. There is always a nice brunch crowd. The service is kind of lacking there. It just is. I can't put my finger on it. And I always feel like someone's always spilling something here. Seriously I came here on two separate occasions and the first time, the waiter dropped a tray of drinks. The second time the patrons next to me spilled mimosas all over themselves. What's happening? The planets must be out of retrograde and taking it out on this restaurant. Anyway, the food is decent. It's a good place for the gays. Okay for groups. The fries are a plus! (which is not saying much actually). The unlimited drink thing is probably the only reason I was tethered to this place but apparently there's better deals elsewhere. Alright, wrote enough, tah-tah!
(3)
Holly C.

3-3.5 stars TIP: Cash only They unfortunately did not take reservations the Sunday I had gone. For a table for 2, around 1:30 PM, it was a 45 minute wait (although we were initially told 20 minutes). I did not mind the wait at all because we were allowed to start our AYCD deal at the bar. FYI, it's $16.95 for AYCD and then the cost of your entree is separate (so it comes out to be around $30). The mimosas & bellinis were okay, although I had to keep asking the bartender for a refill - and even that was hard (they weren't too busy, they just didn't make eye contact). Note to the bartenders - no one likes to work, but don't look so miserable the entire time. Try cracking a smile every once in a while! Once we were seated, the experience was much better. The server was friendly, attentive, and just overall pleasant. Every time my glass was 1/3 empty, she was quick to refill it. I did not even have to look around once for her. Entrees: 1) Ratatoullie, goat cheese, basil omlette with toast & potatoes: the potatoes were well seasoned. The presentation was pretty boring, but the omlette itself was pretty good. 2) H.K. Fritata with Merguez sausage, bell peppers, onions, and chipotle avocado salsa: Pretty good as well. The place itself is simply decorated, but something about it was nicer than the other brunch places I have been to. Overall was a good experience, and I would definitely come again to try out some of their other brunch selections.
(3)
Jason V.

Bobby, or server, was great! Had a wonderful brunch. And a great time celebrating our friends birthday.
(5)
Jimmy C.

3 gin and tonics, calamari appetizer, humus appetizer, salmon tartare appetizer, $80 with tip and tax. Not the cheapest place but staff was very attentive, dark and romantic ambiance, food was very good. I would come here for brunch though...a $80 for an appetizer date, I would probably go elsewhere, IMO.
(3)
katharine k.

This place is amazing. Not only is the food amazing, but the drink deals are INCREDIBLE! Our server Bobby was there to top us off after every sip. My tip: get there at 11:30 or after 1:30. Things really start to get busy around noon (Your not allowed to serve in NYC before noon on Sunday) but if you secure a seat before the rush, you're all good!
(5)
Edward B.

Brunch was delicious, drinks kept coming. Server Bobby kept the drinks coming. My type of place, definitely coming back.
(5)
Kathleen B.

Visiting my old college roommates and checked out this place. Great spot for bottleless brunch! Our waiter Bobby was very friendly and attentive!
(4)
Stephanie S.

The Food: I mean if you are going here because everywhere else is packed then fine.. but don't plan your day for this place. I got the salmon burger which came out splattered on a plate. Can you please give a little more thought to plating? My french fries were tossed into my side of wasabi mayo. I skipped the bun and just ate the burger which had okay flavor. I went with a group of 12 people and no one was particularly happy with their meal.. IF you are dining here well then go for the turkey burger.. it looked like the best option. Service: We made a reservation on a Saturday for the group. Our reservation was for 1:00 but we sat down around 1:45. The place was busy with a line at the hostess stand and the hostess had no idea how to handle the crowd. I know we are a large group to accommodate re: service but to be completely honest, my rating is based on food alone. Drinks: The unlimited drinks were slow on the refill but that improved as the brunch went on.
(2)
Reese C.

My sister and I went for a late breakfast on Friday. We ordered the goat cheese, olive and spinach egg white omelette and boy was it good. We also ordered bloody marys that were okay but a tad on the watery side and they needed a healthy dose of salt and pepper. The glasses they came in were kind of on the small side. Bloody marys usually tend to be served in taller glasses with a fresh celery stalk for visual appeal. Besides that the waiter was very pleasant and the atmosphere was lovely.
(4)
Trevor H.

Both of our orders were wrong and extremely greasy. Our waiter was MIA for more than the hour we were there. While out drinks were empty he was doing shots at the bar. Felt even worse for the table next to us.
(1)
Krista J.

Super chill spot in Hell's Kitchen. Modern interior, though not a ton of seating. Brunch gets insanely busy, so arrive before noon (just remember, they can't serve alcohol until noon on Sundays...so plan accordingly). There is a $16.95 All-You-Can-Drink add on...go for the straight champagne option and your drinks won't be watered down at all. I always go for the lunch brunch options, so I can atest to the burger's awesomeness!
(4)
Krista D.

Nice spot. My co-workers and I came here for lunch. They have burgers and a bunch of American food. My turkey burger wasn't outstanding...it actually was a little dry but the fries are good The nice thing is that they have outdoor seating so you can grab a bite on a nice day. Overall, decent service (could be a little better and quicker)
(2)
Emily R.

This place RULES! Such amazing service, atmosphere, and food. Bottomless brunch drinks cost me as much as one drink costs anywhere else-SUCH a good deal. HK is a must-do for anyone who wants a fun brunch for a great deal. Our waiter, bobby, was awesome-definitely ask for him!
(5)
Molly Z.

Every time I come to HK I get the best service. Seriously. Most times when you do unlimited brunch or drinks - you get treated differently. Not at HK! They are amazing! I have never been treated so well! I went today and was served by Bobby and Julie and I started to think I was a celebrity. If my jeans Weren't so tight I would have thought I was mariah Carey. Love love love this place. Love the drinks. Love the lobster.
(5)
Michael M.

Great spot. I've been coming here for years and it's always so much fun. If you want to hang at a place that has a staff that is basically part of the party, this is where it's at. The food is good, too. Ask what the dessert is with the waffles. And have fun!
(5)
Wendy Y.

I met a friend at HK Cafe for lunch during the week. It is a cute place on 9th Avenue, just before all the madness that comes with being around Times Square 42nd Street. With it's clean and simplistic decor, indoor and outdoor dining options, and fully stocked bar, it's a great place to go for lunch or after work. We both decided on salads, the Chicken Caesar Salad, with chicken, romaine lettuce, smoked bacon, crispy herb croutons, with roasted garlic dressing; and the Asian Chicken Salad, with lettuce, broccoli, bean sprout, and sesame soy chicken. Both were very good, but with the smoked bacon in the Chicken Caesar Salad, that was definitely the winner. Everything is better with bacon. If you want to get something a bit more filling, I'd recommend their burgers. Overall, I good place to go for lunch. Will definitely want to come back for happy hour!
(3)
Mariana S.

We had our office holiday lunch at HK and it was pretty, pretty, pretty good. The food was amazing and the service was good. I kind of felt bad for them because it was only two servers for 35 guest but they handle it pretty well. The menu they created for us was amazing, there was no complaints. They offered us a great variety. They gave us a choice of 3 apps and 5 main courses. The tomato soup was good but the Cesar salad seemed to have bee the crowd favorite. Their Cesar salad has bacon in it, so of course people loved it. The three main dishes that everyone loved was the salmon with the white bean dish. I had the veggie burger, which if I can say so my self was really Delicious. They did a great job with the veggie burger, you get to pick 2 toppings! The third that people seem to really enjoy was the beef burger. After eating there, I can see why their reviews were so high. I definitely will be going back. I want to try their brunch menu! Kudos to HK! They have some great eats.
(4)
Rashida W.

Awesome service Awesome food, had the steak and eggs. Bobby is a great mixologist...unlimited bellini
(5)
Teresa L.

Where do the beautiful people brunch on Sundays? At HK Cafe. I met up with a friend on a beautiful March afternoon. She had been there before for late night drinks, but had heard that the restaurant had a great brunch selection. I showed up at 12:30pm and put my name down for a table of 2. There was a 20 minute wait for an indoor table, but no wait whatever for a table outdoors. The weather was warm enough for us to sit outside while watching the flea market, so we head outside. SERVICE: The busboy immediately brings us our waters, salt and peppers, and utensils. The waiter then comes over and tells us energetically, "I'm so glad you sat outside, otherwise I wouldn't have had any tables!" He is hot and adorable at the same time, as are the other staff. FOOD: We look at the menu and decide to order two omelettes. I got the Ratatouille, Goat Cheese and Basil Omelette. My friend got the Smoked Salmon Omelette with chives, creme fraiche, and tobiko caviar. My omelette was basically an egg stuffed with the fixings as described above. It was light and didn't feel too heavy even though it looked large on the plate. It went very went with my ketchup and hot sauce (did I just insult the chef by doing that?). The omelettes were served with a side of homefries and four pieces of toast, unbuttered. I guess because the people eating t the restaurant were probably from the theatre and television crowd, so they don't go anywhere near butter. As for drinks, we got the unlimited bloody mary and bellini's. I'm such a sucker for bellini's. AMBIANCE: There is house music playing in the background, which can get a bit loud. Halfway through the lunch the restaurant must have decided it was warm enough to raise the window panels so that there was an open flow from the outdoors into the restaurant. (think of a windowed garage door that slides up toward the ceiling). Everyone cheered once all the windows were raised; it was definitely a fun dining experience. WARNING: THIS PLACE IS CASH ONLY. There's an ATM downstairs, but you should just save yourself the trouble and get cash on your way to brunch. The total bill came out to $68, which is a bit high for brunch, even in New York, but I guess the drinks made the meal worthwhile because our waiter was super attentive and filled up my glass whenever it got anywhere near half empty.
(4)
Liz G.

This place is cool but the waitress with the long brown hair is worthless! What's the point of getting bottomless mimosas when she doesn't even acknowledge you or refill your drinks?? She seemed afraid to get dirty to make drink. If you think you are too pretty to be a bartender then you should probably work in retail
(3)
Kye B.

Really cool looking place which seems like it would be a better bar than a restaurant. This very spacious establishment is all chrome, plastic and cement and has an entire wall that is comprised of garage doors. All I which provides a very clean sparse atmosphere, but what was disappointing was the sparse service. For all the hustle bustle of the city, this place is completely devoid of it. The kind of place you come to sit and waste time. Like blogging or writing a scathing review. The menu is charming and easy, but nothing spectacular. I'm hoping the food will be good but it's kinda hard to screw up eggs and cheese. Te presentation was nice but aside from my waiter, everyone here seems...terrified. This is not an offensive establishment, just not a highly inviting one.
(2)
Open Eyes V.

Horrible Service Horrible Food. It's sad because the place is in a great location and is very modern and inviting. Been there twice. Once on a Sunday Morning for the bottomless mimosas brunch. Only to find out after you sat down they can not serve any alcohol till after 12pm. Even though they lure you in with that. So we ordered anyways - Food was cold - The eggs Benedict had a long hair in it. "Yuck" No wonder they have a B rating. Even after that horrible experience we decided to return for just drinks since they had a 1/2 price happy hour in the afternoon. We entered and asked if the happy hour was still going on. Waiter said "Yes" we were a party of 5 sat at a table ordered drinks. When the check arrived the bill was $12.00 per drink. We asked what happened to happy hour? The server (Phillip) said the happy hour is only at the bar. We complained we were not told that when we sat at a table and we specifically asked you about the happy hour. His response was "Well that is the way it is" walked away and flipped us off. In all my experiences with good and bad service in restaurants have never been flipped off by a waiter. Really?? I would not recommend this place and I hope the owner sees all the bad reviews and does something about his staff or closes its doors.
(1)
Jacob Y.

It was Sunday. And coordinated with my friend G, we ventured straight down 9th Avenue and headed for HK. Now, I have not been in months, so I was due for a bottomless mimosa kind of drunch. We both needed it. Therefore, we were on a mission. Now forewarning. I never come here during the weekends past 12:30. That is, if you want to get a table within a reasonable timeframe. So by noon, we got there, and got our name in. And then, we headed STRAIGHT for the bar to order our first few rounds of mimosas while we waited for a table. Immediately, I recognized one of the waiters (Thomas) from the many times we have been there, and we got a warm welcome. Now, after 3 rounds of mimosas (about 20 minutes), we were finally seated. And they are sooo attentive here that when we sat down, they immediately filled our mimosas again. After a bit of chatter to catch up, we ordered our food. And while we waited, we got more mimosas and our waiter (Joe) decided to entertain us while dancing with one of the ladies on the table next to us. Quite entertaining I must say! And right before our food came, our waiter decided to bring one round of watermelon shots for all of us. As if we needed them right? CHEERS! Food came. Food was delish (you MUST try the lobster eggs benedict). And a couple more rounds of mimosas, we were in need of fresh air. And what better than to browse through the flea market next door on a gorgeous Sunday afternoon. Life was grand!
(5)
Lynn D.

The cucumber martini!!! So good! I went here for dinner on a Friday night and loved the set up. We started with some apps- the crab cakes and French onion soup dumplings- which were amazing. I got the truffle gnocchi and my date had the mussels and we both ended up munching off each other's plates. The martinis were the best- I had the cucumber (or maybe a couple!) which had actual muddled cucumbers in it and my date had the Lychee- equally as yummy! We will def be back!
(5)
Calvin H.

Sleek restaurant inside, have passed by a number of times. In warmer weather they slide open their glass doors. I was in the area, stopped by for dinner, has the Mediterranean / chopped salad, and it was quite good. Service there was a bit slow, that's the one negative. However, server was friendly despite the fact that she was working many tables at once. If passing through again, I would stop by again.
(4)
Risa Y.

I should have read the reviews when I got to this restaurant... I definitely wouldn't have ordered the steak if I read the reviews :( I had lunch with my friend here on a Friday. After we ordered our drinks, it took forever for the waiter to come back to take our order. I was set on getting the Fish of the day but they didn't have it that day, so I ordered the Steak Frites instead... The steak came out oddly white... I ordered a Medium Rare, but instead I got a Medium Well. When I told the waiter that my steak was overcooked, he goes: waiter: "So what do need this steak to look like?" me: "Ummm what do you mean? I ordered a Medium Rare not a Medium Well" waiter: "Right, so what does a Medium Rare steak look like At this point, I am thinking to myself... are you fucking serious??? But I nicely explain to him what it should look like in fear of him spitting in my food. Another plate of steak returned to the table in about 10 min. Again the steak on the outside was oddly WHITE... and this time the inside was completely raw!!! And now that it was raw, I realized that this steak was PORK. The menu CLEARLY stated that it was BEEF not a freak'n pork chop... I returned the steak without a word... This place is a fucking joke. the end.
(1)
Quasona C.

HORRIBLE! I'm going to guess that last week Sunday was the hostesses first time working any place ever. We were bounced between 3 different tables before we finally sat down to eat our brunch. There is a door and then this curtain that does nothing on a 30 degree day but make your HK Eggs Benedict freezing cold. Not to mention you have to move as close to the door as possible because the line of waiting guests are out of the door. The mimosas were 90% orange juice and like no champagne at all. I was a little upset about this but whatever right. The server looked over whelmed and I felt bad for him running around form table to table in between the large, obnoxious and loud crowd. I don't think I will be visiting HK Cafe anytime soon.
(2)
Laura R.

I have been to this location several times for brunch and I have always had a great meal. The French toast and mac and cheese are very tasty and the service has always been good. In the summer, there is outdoor seating to enjoy. There is an unlimited brunch option for an additional price. Be sure to get there early on the weekends because it tends to get crowded.
(4)
Phoebe C.

Went for brunch on a Saturday. Cute venue- has a modern feel. Seated right away. Menu options were good and i liked that they had several fun drink options including various coffee liquor drinks, fresh fruit juice combos, smoothies and an optional all you can drink mimosa/etc option. I got the croissant spinach breakfast sandwich and a smoothie which was good. My main issue with this place was the server- Ashley. I'm pregnant so I have some food restrictions. I specifically asked her if my meal had cheese on it since it said "spinach pie". She assured me there was no cheese and that spinach pie was only spinach. When I got my meal, sure enough it had feta cheese- something that pregnant women can't eat. On top of that my smoothie didn't come out until after my meal did. The smoothie was also made wrong- it had banana in it when the one I ordered doesn't have banana. The kitchen quickly remade my food but we had to flag down the server and ask people to get her to even let her know there was an issue. Then when we were done eating, we had to ask for her again for the check. This place could be a nice place to go but just make sure you don't get Ashley as your server. She was nice but serving obviously isn't her strength.
(3)
V H.

Avg.
(3)
Abby G.

.
(5)
Lars B.

Our hotel recommended HK Cafe, I had a classic Benedict and my niece an omelette. Both were very ordinary, but did the job of fuelling us for a morning of shopping. Staff was rushed and just very impersonal but didn't experience the loud music etc that others mentioned. But they did grab our plates barely done and rushed us. Would not go there again unless I don't find other breakfast options close by!
(2)
Andrea B.

My boyfriend just moved into the area and we thought we'd try this place, despite the "meh" reviews. I'm afraid I must add to those not so hot reviews. We came between 9:00 and 10:00 on Sunday morning and will never be back, at least for brunch. The food was barely average and the servers truly could not have cared less. I simply don't understand why an average restaurant of 9th Ave needs to charge $3.25 for a cup of drip coffee and $14.00 for a mediocre frittata with no extras. Not accepting credit cards, specifically for brunch, is simply the tackiest icing on the cake in this day in age where even credit cards are becoming passe in lieu of other trendy online/smartphone methods of paying your bill.
(2)
R H.

Had a decent experience here years ago but unfortunately I won't be returning. Service tonight was impressively slow, we had to find our own utensils, the food that did arrive was dry as if it had been waiting in the window for a while and the server flat out failed to bring us four items we ordered. After more than an hour of waiting for what was essentially diner food, I can't say I will ever return. Poor service, subpar food, too many options in NYC to include this.
(1)
Kim S.

Not only was the food amazing this place was FUN! My boyfriend and I came for brunch (18.95) for unlimited drinks. The drinks did not stop coming. Even after we paid our bill we about 3-4 more refills. You can't beat that. Our server was amazing! I had the crab cakes Benedict and they were delicious ! For entertainment, there ended up being a drag queen show. It was hysterical and a lot of fun! What a great spot for laughter and great food. I will be back for sure !
(5)
Jully H.

Came here the other day not realizing this is the place i have ordered delivery food from before and sad to say my experience has not changed. Water glasses had dried or smeared lipstick on it and crusty stuff on the other. Ok NBD send it back abd get anoter but no apolgy?? really? um ok. Drinks were not that strong but probaly because it wa happy hour and they were bein stingy. I cannot lie thier lemonade is OUT OF THIS WORLD. and they have some pretty dan good crab cakes. The meatballs are pretty tasty too, especially when you add the grated parmesean cheese! yum
(3)
Ralph B.

Always have meant to stop here since I am always around 9th avenue. Came here for brunch and had unlimited champagne. There was a drag queen show which happened to be very entertaining. The best part was the food. Provencal mussels were perfectly cooked and not briny whatsoever. The quality of my girlfriends crabcake eggs benedict was amazing the eggs were perfectly poached. Service was also very good even considering how bush and hectic this place is for lunch. We will be back for some more!
(5)
Christina W.

Really great place for brunch. It has outdoor seating and on Saturdays there's an open market where you can buy crafts and jewelry right across the street. I had the smoked salmon omelet with caviar. I decided to be a little fancier than I typically am for breakfast and I'll say that it was just ok. I'm not sure that I will get it again, probably because I learned that I'm not fond of caviar. But I definitely was feeling the bellinis. They were very tasty and for an unlimited flow for under $20, I'll absolutely be back.
(4)
Masood N.

Loud atmosphere as soon as you step in the door. Makes it kind of difficult to communicate with the staff, because of the noise volume my waiter completely messed up the order and there was mass confusion between the staff. The food itself was below par for an area with so many other food options. The spinach and egg croissant was unbearable because of some kind of cheese. The salmon omelette was the best dish anyone in my group chose, and it was still disappointing. The highlight was the Nutella croissant but it was definitely not worth coming or paying the 17 dollar price tag. Bottom line get it together if you want people to come back. Worst dining option I've had in nyc.
(2)
Chris J.

The staff is very nice and has a nice atmosphere which is very quite with some music playing. I ordered the chicken sandwich and it was good, the honey mustard sauce is pretty spicy so if you're not into that I recommend getting it on the side to test it. Other than that, the chicken it self is good. The fries it comes with are also tasty. The bartender and server I had were very nice and were also fun to be around. I'll definitely be coming back again.
(5)
Yan M.

The hostess needs to learn how to be a hostess. Came in on Saturday for brunch with two of my friends. I arrived first and was told that she could not seat me until everyone in the party has arrived. All the while, the place was empty with only two parties dining at the time. She could have asked me to wait at the bar, which probably would have been the smarter choice. When everyone arrived, she walks us to the back to a table that seats two and drags an additional chair over so it can accommodate the three of us. The table was very small and would not have been comfortable. I asked if we could put two of the square tables in the back together and was told no. I asked if we could sit in the corner booth and she said there would be a wait to have the booth set up. Not sure what she was talking about since the place settings were already there. I then asked if we could sit in the front table since it was a table for 4 and she basically looked at me like I was crazy for even asking. WHAT THE HECK IS THIS CHICK'S PROBLEM?! It was the worst experience ever and we haven't even been seated yet. Thankfully she was the only bad part of this whole dining experience. Our waitress was super friendly, food was good. While we were eating, I kept noticing the hostess looking over at my table and talking to other employees about us. Was there something wrong with me and my friends?!?! Let's move on from this horrible horrible hostess. We ordered 4 brunch items to share and added the bottomless brunch option. The drinks were not strong at all so I'm not sure if it was really worth it. Basically felt like I was drinking orange juice all morning instead of mimosas and bellinis. The lobster club and lobster eggs benedict was delicious and they put plenty of lobster on there. mac and cheese was very cheesy and had a layer of congealed cheese on top. The nutella waffles were really good, not super sweet like we expected. They played Britney Spears the whole time we were there, which was great! Would not come back if the same hostess is working there.
(2)
William W.

Place tries too hard to be trendy and the food is average at best. Entrees all came out at different times and at least two of the orders came out wrong. The steak came out bland because it wasn't seasoned and for some reason I got seltzer in my Old Fashioned. The only redeeming quality of this place is that they have an unlimited boozy brunch.
(2)
Lyndsie H.

Chris is the best server ever and we had so much fun here. HIGHLY recommended. Bottomless brunch for the win! Get the lobster Benedict or the brunch burger.
(5)
Erika R.

Came here for brunch with friends last Sunday. I ordered the French Toast. It was really dry in my opinion and not that tasty. The best part of our experience was the drag show which we didn't know was going to happen. It was entertaining lol. I'd come back for the drag show but not so much the food!
(3)
Rene B.

Food was expensive and blend with small portions. Waiters take too long to get your orders and very very loud music. If you are a cheap drinker and just care for alcohol of any kind, you will like it!! Never going back there!
(1)
Brit A.

Terrible. Cold sides and poached eggs that were not cooked properly ( tasted very vinegary) Also hollandaise was terrible. Overall 2 stars. Would not recommend going here.
(2)
Rena S.

DO NOT COME HERE. Everything about my experience here was terrible. I came with a party of 7. The menu on the door had prices that were cheaper than the menu we got handed at the table. This is illegal. There is a term for this - a bait and switch tactic. We got seated at 740, the waitress came over and REFUSED to let us order our food, we could only order drinks. Then they make us wait for an HOUR to order. We finally got our order in at 9pm. The food arrives at 930. We were so hungry by then. Imagine this, getting an early 730 dinner and actually eating your food TWO HOURS LATER. Then the food came out. Is it possible to make such crappy food? The ravioli was soggy and the stuffing crumbly. I tasted some of my friend's food. The lobster gnocci tasted like instant reheat food. The chicken had a dough like consistency i.e. flaky and watery. Everyone agreed the food tasted terrible, and that's something. Food usually tastes better the hungrier you are but it was just plain terrible. We signalled several times to the waitress that we wanted the check but only got it half an hour later. I really dont know how any dining experience can be worse than this.
(1)
Elizabeth H.

Executive summary: this place is OK but given the choice I wouldn't return but would instead choose from one of the many restaurants in the area. Everything about this place is OK. The food is ok, the drinks were ok, the service was ok. The reason why it doesn't get three stars as a ok is because this is nyc where ok ISNT ok and even good can get three stars. I came for brunch. I had unlimited drinks, never caught a buzz because the bloodys and screwdrivers weren't very strong, Id recommend sticking to straight champagne. For food I had a $15 veggie burger with avocado ($2 extra) on dry wheat toast with burnt cold french fries. I don't mind being served a store bought veggie burger. I do mind being charged $15 for it. I walked out the door unimpressed and $45 poorer (unlimited drinks are $18.95). The most annoying thing about this place is that they don't accept credit cards. I'm totally ok with the hole in the wall places that are cash only but if you're gonna charge over $40 for unlimited brunch the least you can do is provide your guests with the convenience of modern technology and credit card acceptance. Come if you must but keep the bar low.
(2)
Dieter S.

As others have mentioned service here is a blunder for the price point. Sat for 15 minutes before our waitress even acknowledged us. Apparently one of the waitresses had walked off, says something there. Food took forever and was average at the very best. Salmon tartare bland no flavor. Sat for 20 minutes finished in front of us. Again not worth the price point or to the standards for the area. Shame with all the reviews alluding to the same issues they can't staff accordingly but we will not be back.
(2)
Penelope B.

I absolutely loved this restaurant. So cute and fancy! All garage doors are open during summer. Nice atmosphere! Food was great! Could be less pricey but other than that I recommend it
(4)
Frank T.

Checked this place out for lunch since it was near the Port Authority. Food was excellent but watch out for hidden fees. I ordered poached eggs, bacon lardons and frissee salad. Apparently Jake our waiter added an order of bacon for $4.50 without asking. I ordered poached eggs with the bacon lardons. Apparently he took that to mean extra order of bacon. The lardons were MIA from the dish. We also ordered a turkey burger with some extras that brought the price up to $23.00 for a turkey burger. Perhaps if they lowered the music the waiter could hear our orders and not embellish the ticket. I guess Jake thought we were tourists. In addition they take cash only (any auditors reading this?). For a bill over $100 that sucks! Will not return.
(2)
Gianna F.

Bottom line: $19 bottomless deal, decent food, friendly staff, fun atmosphere Glows: HK is a great champagne brunch location. This is the perfect spot for a bottomless deal in a great location. The atmosphere was fun, and the staff was friendly. Grows: The brunch is cash only, and the ATM downstairs has a $2.25 charge. The food is completely average. This is not the spot to go to eat, but rather to enjoy a few mimosas with a group.
(4)
Janice M.

If the level of service is any indication of what their food tastes like I am glad I walked out when I did. My husband and I sat down for 20 minutes, watched people who walked on after us get served and needless to say we walked out of the place ... We were stunned at how the wait staff just stood around and chatted it up... Hope the manager knows what he is paying for. Never will come back...
(1)
Froilan O.

Great brunch environment. I had the bottomless brunch and it was completely worth it. Their Nutella Rum waffles are to die for! Very nice and friendly staff who deliver amazing service.
(5)
Cinthia K.

Came here a few weekends ago with 2 friends for brunch. The place was pretty packed and we were squeezed into a tiny table normally meant for 2. Service was pretty swift and the food was decent. They only take cash, though, so that's a nuisance, considering most of their offerings for brunch were $15+. During our meal, some very boisterous drag queens came out and put on quite a show for the diners, so that was a very fun surprise. I'm not sure how often this happens, but I would say that seeing them perform was the highlight of my meal here. Oh, and I managed to get a free shot of rum because I had checked in via the Yelp app, so thanks for that, Yelp and HK!
(3)
Natalie A.

I'll start with the pluses: good food (I recommend the Belgian waffle with fruit and side of bacon...however my friends got eggs benedict and they were cold), the drag queen show is hilarious and totally worth it, fun club music, the outdoor seating is very nice The minuses: extremely slow and bad service, the bellinis are not actually bellinis, they're really bad about keeping your drink from being empty (often), $17 for bottomless drinks (on top of your meal price) is pretty pricey for a boozy brunch, cash only, and they will eventually kick you out of your table
(2)
Yesenia H.

I've been coming here for at least 3years. It's a cute place especially in good weather - they'll open the whole side up and there's a cute flea market set up if you're into old overpriced stuff. So over the years things have changed but the one thing that keeps bringing me back is the Bottomless Brunch for Under $20!! I dragged my mom here for Mother's Day not knowing she'd be bombarded by Tranny over bfast. They kinda recently started having drag shows on Sunday's. I wasn't aware so Elena got her first taste of - and I quote - "hombres tan bonitos" (such pretty men). She was entertained but if tranny over eggs ain't your thing, I suggest coming on a Saturday. They only sit you once your whole party is here but they do let you start the unlimited brunch at the bar until you get seated. The main reason I do keep coming back here nowadays is Chris. Tall, svelte, handsome man with a good head of hair and trÃ¨s attentive to your mimosa. He's the best. He answers all your stupid questions with a lovely smile. He happens to come by your table after you've taken a few sips? Auto refill. WE LOVE CHRIS. Come to HK for brunch and sit in his section. You'll be happy. Oh almost forgot - what the hell happened to the steak and eggs???? Last time I got it the steak was sour but at least a decent size/thickness. This time my very hungry boyfriend ordered it and got a side niblet of meat. He was a sad bruncher - until Chris came by and quickly refilled his screwdriver. Chris! Chris! Chris! Chris! 8D
(4)
Ray W.

Great service with unlimited drinks (2 hour limit). Food was very good as well as the entertainment. Highly recommended. I will be back on another weekend.
(5)
Alexis T.

We were sat as soon as we arrived. It's was a little hot inside but they had garage doors leading to outside seating. I got the unlimited drinks for $18.95 and it was so worth it. I ordered the Nutella croissant and it was delicious. I also got a side of home fries but it had a strong pepper flavor to it that I wasn't a fan of but I still ate it. My mom got the banana rum Nutella Belgium waffles. They were really good! We also got a side of bacon and it only came with 2 for $4 but they were good. Overall we had a great experience! The food and service were great and the atmosphere is fun. Definitely will come here again the next time I'm in the city.
(5)
Kathryn S.

This is solely based on brunch food ( no drink special) Eh.. The food really isn't that good. The unlimited drinks at brunch are what make this place worthwhile. Its a good deal. However, Me and my friend didn't participate with this bc we had a little bit too much the night before ( whoops). We probably would have liked this place a lot better otherwise but really the food is mediocre. I had the classic eggs Benedict and she had the special eggs Benedict. It was expensive for what it was and just very average. Much more delicious options in the city!
(2)
Sean-Patrick H.

I used to love this establishment when we first moved into the neighborhood five years ago. Sadly, it has become one of those gin joints that cheapens out on ingredients and has a severe lack of training for their bartenders resulting in poorly crafted cocktails that resemble a TGI Friday's more than a restaurant of its purported quality. It's sad to see the flavor profile of the fare has suffered greatly over the years as well.
(1)
Paige E.

I came here for brunch on New Years Day with no reservation. Albeit busy, the hostess was extremely friendly and guided us to the bar while we waited for a table. The bartender, I believe her name was Ashley, was amazing and so friendly. The botomless mimosas were AMAZING and consistently filled to the top, even when only the slightest sip was taken. The food, I ordered eggs benedict with salmon, was delicious. Altogether, it was a wonderful dining experience; it made the hangover from New Years bearable.
(5)
William G.

Some of the highlights: An hour wait. Horrible food. One food runner sassily said "Helloooo" to my friend when he wouldn't turn around to grab his plate. Overall a very anti New York experience....This is an awful example of what parts of the city have become :(
(1)
SK C.

So what! if it is umlimited drinks during brunch.. Save your money and go elsewhere. The music way too loud, when we asked if they can lower the volumn, they said "NO" it is part of the sense. The food was just OK.
(1)
Leron B.

Lady and I went to HK for Brunch during our visit to NY. Very good food and great service. Our server was delightful, prompt, and able to accommodate our order changes. The atmosphere is lively and I loved that they played Madonna from all parts of her career. Would recommend.
(4)
Pierre M.

Haven't been back here in about a year. Love it. People are great and the food is awesome. Mahi mahi hit the spot and Taylor's (the bartenders) old fashion was pretty awesome.
(4)
Abe E.

A very delightful surprise. I walked in here randomly and was very pleased. The atmosphere was nice, I like the bay doors and the decor was chic but comfortable. The Matre di and the wait staff where very friendly, and knowledgable about the menu. Dinner started with raspberry mojitos's (highly recommended), fig salad, sesame crusted tune and mussels. The sale was really tasty and fresh. I was surprised by the cool temperature. The sauce for the mussels was fantastic!!! I ended dipping everything into it. Thanks for the star baguette!!! I would definitely come again. Thanks!!!
(5)
Sam R.

Do not come here; service sucks and they pull that cash only business even if you have an expensive table. Outside space is by a dumpster so you will have to try not to throw up. Stay far away!!!
(1)
Erica H.

Worst Service & Best of Friends. If it wasn't for good conversation among my party of 5, we would have left this place for better service & food. From seating to leaving, the service and food was not best. My friend from out of town selected HK for Sunday Brunch, 5/3/15 and the first thing we were told was that its 'cash only' business on Sundays. What?? So only on Sundays you do not accept credit cards?? What type of operation hide receipts foolery HK is doing. Second, the flatware was not clean. It took us pointing out to the staff that unclean - solid food stuck to flatware was place on our table. To add to the matter, the wait staff came to us with a tray of flatware and also find it hard to find a clean set from his collection. Third, the wait for the food was unreasonable long at least 45 minutes. And of course when the food was tabled one of the orders was incorrect - cheese was left off the order eggs. The other two were 'warm'. Fourth, I order the pancakes with mixed berries. The mixed berries included bananas. When did bananas become a berry?? I am allergic of bananas and didn't asked whether bananas were included in mixed berries. Fifth, maybe its may but how long does it take to print a bill. It was about another 15 minutes to get the check from the wait staff. And to top it off.. the food was not memorable as we all left asking one another where are we going to eat. I would not recommend dining at this place for Sunday Brunch.
(1)
Chantell J.

I was in NY for the weekend and I always like to try local eateries wherever I go. I found this spot on Yelp and decided to give it a try. I went for brunch and I was more than pleased. The food was excellent and the service was even better. Everyone was friendly, welcoming and attentive. I had the lobster eggs benedict which was mouth watering and my brunch date had the delicious french toast. I read a few reviews from unhappy customers, but I'm glad I ignored those ill-reviews. For brunch, you definitely can't go wrong here!
(5)
Cindy C.

3.5 stars. Fun brunch spot. For about $16 extra, you can do unlimited bloody Mary's, mimosas, bellinis, screwdrivers, and champagne. The food is great and so is the service. You can sit outside, inside, or in the back room which is dark and like a club. Yesterday we ordered bacon cheeseburgers with fries and unlimited drinks. We had a great time and did not feel like we were being rushed out at all (which usually happens at these type of places). The waiter even brought us over a free shot. Their brunch goes until 5 on the weekends so you don't need to rush over there. I've been here a bunch of times and have never been disappointed.
(3)
Rina P.

This place is awesome! The food was delicious, I got the lobster eggs Benedict and it was very tasty. The bottomless drinks was also a great deal, and the staff was very friendly!! Mimosas are delicious!
(5)
Neha N.

Love this brunch spot! There are a ton of great food options. I've been here twice for boozy brunching on a Saturday and forreal - this place is legit boozy. They refills keep coming, we were drinkin mimosas for 2 hrs and straight and these guys are NOT stingy with their pours. The food was also pretty good, the first time I came here I ordered the portobello sandwich and the second time, the Greek croissant. Both were flavorful and filling, really good portion sizes... Not too little and not too much. Saves room for the booze. Home fries were disappointing though, super thick potato chunks that were soggy and not seasoned well. The ambiance is cool, modern and fresh. Perfect spot for a group of 2-4 people. They do have a back room for large parties but I can't stand the darkness and bright red lights. The total usually comes out to ~$40 per person w tip. Worth it. Oh and CASH ONLY - Enjoy!
(4)
Josie R.

Had my boyfriend's 25th birthday brunch here on a Sunday. They were so helpful from the start. I called in advance to inquire on a reservation the hostess on the phone was very nice and gave me all the information I needed. I was then contacted by Peter who was amazing! He was extremely helpful and allowed this process to be a breeze! I was then introduced to Angel who was also very nice and helpful. And THEN I met Diana our waitress who was soooo sweet. She introduced herself when I got there early to set up. And was absolutely amazing throughout the entire brunch. I wish I knew everyone's names because the entire staff was great. And last but not least THE FOOD! Was DELICIOUS and no one out of a party of 20 people left hungry. THANK YOU SOOOO MUCH HK!!! We will be back!
(5)
Michael J.

This place is a joke. Service is as bad as ive seen in my 20 years in the business. Server never brought our coffee, never checked back on the table. He took the order and his %18 tip thats all we saw of him.
(1)
Duane C.

* Food was great, I had the Burger the wife had the Salmon Pasta. * Drinks were good but pricey quite standard for New York. 9$ beers and 12$ cocktails. *Loren the Bartendress was great! Intimate setting, kinda hidden we will definitely be back.
(4)
Ben S.

I had been to HK a few times for their boozy brunch special and was pleasantly surprised. Thus, I ventured here after a Broadway show for dinner to check out their dinner menu. What a mistake! The Burger and fries were dry, flavorless, and virtually inedible. Although the fig salad was decent, you would expect that for $14, it would be a decent sized portion (it wasnt). To top it all off, midway through the meal, our waitress simply abandoned our table, not to be seen until it was time to fill in the tip.
(2)
Sara F.

great deal for brunch. Staff was new but really attentive and eager. The mimosa's actually had ALCOHOL in it. In all inclusive places they tend not to have booze! Will be going back!
(4)
A S.

Saturday brunch: "Enh." TouristyEuroCanadian cum 1992 MTV vibe. Fine, that is what it is, but the food was fairly vanilla.
(3)
Ashley C.

Come for the unlimited booze during brunch. Nothing more. Food is mediocre. Not for the health conscious. I'm pescatarian and on a diet. The fried calamari was the only thing I could order. See where I'm coming from? Lovely bartender though. And gorgeous. The more I drank, the more I molested her in my head. Total creep status. Awesome surprise drag queen show. All in all, not a bad Sunday funday at all, friends. Not a bad Sunday funday at all..
(3)
Jessica D.

I will start off by saying the food is good. The rest is not. The services was meh. Our waitress was friendly at first then no where to be found when we needed something. We shared the hummus and baba ganoush appetizer. I can not eat gluten so I asked for vegetables on the side. She said that was fine, never mentioned an up charge of $2. $2 for a couple of carrot sticks? I could have let it slide if it was not for the up charge with my entree as well. I asked the waitress to tell me which menu items were gluten free, which she was able to do easily. I was impressed. She informed that the mashed potatoes were not gluten free. Really? What could possibly be in the mashed potatoes to make them not gluten free? I don't even want to know. So I ordered the short ribs, minus the mashed potatoes. The menu description says the short ribs come with both mashed potatoes AND asparagus. When we got the bill there was a $2.50 substitution charge for asparagus. She explained to me that since I changed the sides its a substituion. So instead of getting two sides, and just giving the mashed to someone else at the table, I got one side and had to pay extra. ABSURD! We ordered a side pf spicy fries because she told us they were also gluten free. Well the fries did not arrive until 3 of the 4 of us had finished our plates. When they arrived she told me they were NOT gluten free. We didn't even want them at that point, we were all done with our meals. She didn't offer to take them off the bill or say sorry for the delay. I was a server for 5 years, and this bugs me so much, almost as much as when a server disappears for the entire meal, or when you can see the entire wait staff hanging out/talking with each other and not attending to tables. The other thing we did not like was the music. During dinner there is no need for music to be that loud. Not at 8pm before all the bar drinkers show up. We could barely hear each other with the speaker right above our heads. Needless to say we will not be back. It is a shame because the food was quite good.
(2)
Danesh J.

On a hot day, their fresh fruit smoothies are perfect, like I-want-to-drown-in-them perfect. I got the Watermelon smoothie, and although it is insanely girly, it's super fresh and satisfying. My friends got the bottomless mimosas (which can be a swapped with bottomless screwdrivers and a few others as well!). Food wise, I got the pouched egg meal. I wouldn't recommend it. The egg was cooked well, but the components it was paired with just wasn't satisfying. Service was good, and the drinks kept coming. It is a cash only brunch. Overall, it's a decent spot to have a typical brunch if your first choice is taken.
(3)
Ana S.

came in for breakfast with my husband! Walked in! We got sat by the bar! Waiter was a little rude! Took out drink order he asked if we were ready to order we said yes! And immediately got waived by this caucasian table and left us in the middle of taking our order! Because we are latino? He did not care? I will believe so! Came back took our order ! Half hr later came in and said ok so i dont have potatoes im gonna bring you a salad! Really a salad at 10 am? Or a side of bacon? It took you half hour to come tell me that and on top with attitude? Hell no hells kitchen is a great name for you! HELL NO OF COMING TO YOUR HELL KITCHEN! Avoid this racist unfriendly place!
(1)
Chelsea P.

Our server Chris was amazing! We were celebrating a special occasion, and he took such great care of us. Plus, the brunch burger and bottomless brunch were winners. We'll definitely be back!
(5)
Colin B.

My new favorite brunch place. The inside looks very modern, like you are in a fancy, white garage. We had the unlimited mimosas and didn't actually end up paying for them for some reason. It took a little longer than expected to be seated, but it was worth the wait. The food tasted amazing and it acme quickly. Our waiter kept refilling our mimosas in a pre-made mix, which was really convenient. The place itself is really classy and has nice tables, scenery and high quality bathrooms. Everyone seemed friendly and welcoming. This place is really trendy and is for any age. I will definitely come back soon!
(5)
Mk W.

Went on Sunday, August 2nd for a group brunch. 3 out of the 4 of us who ordered burgers or turkey burgers got food poisoning either that night or the day after. Clearly they are not running a clean kitchen. Also their brunch cocktails are made with J. Roget which is one of the cheapest, poor quality "champagnes" on the market. Will not be going back.
(1)
Stephanie D.

I just tried this place for the first time today with my boyfriend. I had the shrimp pineapple ceviche and he had anglehair pasta with garlic, both dishes were really tasty. We both love the laid back environment. Today happens to be a beautiful day, so they had one wall completely open so you get a nice breeze and feel like you're outside. Joe was our server, and made my boyfriend a delicious bloody Mary. His service was great, he was very friendly and nice. Can't complain about anything at all. Definitely coming back on our next day off.
(5)
Sandy M.

One of the work experiences in a while.. Where else does one get a burger without a bun but on a toast. Those also cold.. Bad service bad fries. Over priced and over hyped definitely avoidable..
(1)
L P.

My wife and I were visiting from the ATL. I was here celebrating my birthday in the Big Apple. We were staying in a hotel in walking distance from Time Square so most people were saying the good eating places were in the Hells Kitchen area. My wife and I took a short cab ride to HK. Service was really good. But the food was as if the chef had no clue how or when to prepare the food. I ordered the grilled veggie burger. The bun was basically bread you get from the grocery store. It was hard and cold when it came out. The store bought burger was luke warm (even though we were told they were home made, it looked like a Boca Burger). How does that happen when we were the only customers in the whole restaurant? I asked the waitress, who was excellent, how are the smoothie drinks, she responded they are really good there. Well i tried one. It was watery and I couldn't taste the fruit...just a mass of crushed ice. Coming from the south where you can easily find good eating, I was expecting alot more. Would highly recommend avoiding this place. Over-priced with inferior food.
(1)
Denice C.

Cash only brunch. Came here for brunch on a Sunday with a group of 5. At first I was concerned about seating for 5, as the front seems all seating for 2 or 4. But fear not! There is a whole back ROOM (and I hear a roof top when it is warm). They wont seat you until your party is all there. Can be a pain, but when it comes to waiting for a table, I would hate to be waiting on a table who got seated without their whole group, so all is fair. Just wait at the bar, and enjoy their unlimited brunch drinks. Food was great all around. Several types of Eggs Benedict were ordered, all great. And someone got a huge burger! It looked mouth watering and I guess it was as the plate was clean as a bone. Great place. I will be back.
(4)
Alicia G.

No sign. All you get is the address on the awning outside. Ok....thanks. Inside, you're greeted to an almost all white modern looking interior. They had 3 televisions on (which I think is a little weird for the place, but at least Jeopardy was on). It was a bit cold and no music was playing so you could hear the chatter of folks a lot more. We ordered Calamari Frites (aka Calamari). They were really good. The batter was light and salt and pepper-y and it came with a Thai dipping sauce. I asked our server, Lauren, which was better, the Veggie burger or the mushroom burger. She swore the burger was better. Ok. I trusted her. I did. The burger was a gardenburger. It was ok. I make it at home, nothing special ( only that it was $12.00). The thing that was a little off putting was that it was served on sliced bread. Sliced bread. I don't put my own burgers on sliced bread. It was weird and awkward, like the real bread truck didn't come that day, so they went next door for slicde bread. Like I said, it was ok. The basil may was good that came with it. My friends had salads that were ok, not amazing. Considering the crazy prices ($22 for a tuna salad) you'd think it would be better. meh. My tea was great, but it came from a bag. Nothing crazy special. The dessert was good too, chocolate soufle with ice cream. The place was nice, nothing too crazy. The food was pretty pricey, but I must say the calamari was very yummy and there was an ok amount. I'd probably skip the veggie burger if I come back here.
(3)
Babita P.

Hell's Kitchen?....Try Hell. I went to HK this morning for breakfast with my fiance and our friends, and we're all pretty patient and reasonable people who aren't too picky. HK is such a a beautiful restaurant, but that's all it has going for it and it's a damn shame. Let me start with the terrible hostess who is supposed to seat us. We're still trying to figure out her purpose, it took her forever to notice us despite us standing in front of her and then even though there were 4 open tables in the front she took us to a dark backroom and said that this was all they had because we were a party of 7 and they like to keep the front open for parties of 4 max. Ultimately we had to pressure her into just letting us sit out in the nice open restaurant area only for her to death stare us throughout the rest of breakfast and roll her eyes each time she looked over at us. Our meals came out at extremely different times and they forgot to put it in 2 of the orders so 2 of our friends didn't get their meals until 20 mins after everyone else. No need for details on how bad our waiter was except that the experience was topped off with a check that automatically included 20% gratuity. DO NOT COME HERE it's beautiful and the mimosas are great BUT you can have unlimited mimosas and a better experience somewhere else NYC is filled with brunch spots, take my word for it and just check somewhere else out.
(1)
Tammy W.

I've selfishly put off writing this review for over a year because I kind of want this hidden gem to stay hidden. God knows the brunch line on weekends is long enough as it is. And with good reason. I first discovered HK over a year ago. My friend Junglecat J and I had just found out we'd passed the bar exam (yay, lawyered!), and we were looking for a place to celebrate. Really, really celebrate. We turned to Yelp and looked for a brunch place with a mimosa (or other brunch drink) special. No mimosa special beats the HK mimosa special: bottomless Bloody Mary's, mimosas, bellinis, and STRAIGHT-UP CHAMPAGNE, no time limit, for $16.95 with the purchase of any entree. You'd think a place like this, all sleek and modern and gorgeous waitstaff and endless bubbly, would have food that tastes like an afterthought. After all, it IS Manhattan, home to more than its fair share of trendy spaces disguised as restaurants. But I've always been pleased by my food, with or without alcohol, and everyone I've ever brought here has said the same. In a city of overpriced restaurants with more style and substance, I must say that HK is a welcome change. ... Just ignore any misgivings you have about a cash-only joint with beautiful waiters and waitresses who surely must be auditioning up a storm whenever they're not serving you mimosas. And maybe don't take too seriously the rumblings of locals regarding late-night bouncers and a "nightclub." (Hearsay!) Or maybe embrace it. There's an ATM machine in the basement to make that "cash only" thing easy for you, wink WINK ;)
(4)
Joe Z.

GOOD SERVICE DOESN'T MAKE UP FOR MEDIOCRE FOOD. Alcohol is not served before 12 on Sundays so if you want your mimosas come after then. You will find a seat as the place is not usually packed probably due to the quality of the food. I ordered the eggs Benedict while my friend ordered asparagus omelette. My order was just ok the home fries were drenched in grease and overcooked, the asparagus in my friends omelette was undercooked and almost raw. Staff was very tentative.
(3)
Susan T.

Stopped in for a late lunch as this place had outdoor seating and it was a nice day. First, they only take cash so be ready to go to ATM beforehand or they have one there. When we got there, waitress informed us we had 5 minutes to order brunch or wait until 5:00 to order dinner which would be 30 minutes. I ordered the Asian chicken salad and lobster avocado sandwich. The food came out before we even got our drinks within 10 minutes of us ordering. Almost like it was pre-made as the salad was soaked in the dressing so it tasted like its been sitting out. Sandwich was ok. Service was slow. They have a bottomless happy hour until 5 but will add $16 to your bill. We took advantage of the 5-7 happy hour $6 drinks. The ambiance is nice as its very trendy. Overall, I will not be coming back here when visiting Hell's Kitchen. The flea market is right outside so you can stop in there after which is good.
(2)
Julien K.

Good food but not fantastic. The music is very loud, don't try if you are hangover. The open mimosa is 16,95 only drink.
(4)
Ali A.

This place is amazing! The breakfast is the most divine food to go along with delicious bottomless mimosas and bellinis! All while watching great entertainment- the best way to wake up! Plus, Bobby was the best waiter ever and kept us happy by always refilling our drinks!
(5)
Ann A.

Two stars *terrible service (slow & unprofessional) *average food (salmon omelette was nothing special, eggs benedict seemed to be served on a piece of cardboard. Their specialty $9 coffee took 20 mins to make and wasn't worth the wait). *loud music Need I say more? NYC has a bunch of great brunch spots, this is not one of them.
(2)
Heather M.

Very fun place for drunk brunch. Went here recently on a Saturday with a few girl friends. Brunch was pretty busy, but despite this place not taking reservations, we didn't have to wait to be seated (and they didn't make us wait until all 4 of us arrived to be seated). Waitress was ok -- very on top of drink refills. The food was pretty good too. The vibe was great. Great music and noone gave us the side eye for dancing at the table. They even took our music request for "Trap Queen". Oh, and there was a fabulous drag queens (DestinyDevine) who was super hot and entertaining. Would go again, especially when it's warm out.
(4)
Brittany B.

Had my birthday brunch here on 8/17/14 and had a blast ! The staff was amazing they went above and beyond to make sure that my guests and myself had an awesome time. Blake was our waiter and he was nothing short of amazing ! He really took great care of us ! The food was delicious and the Mac n cheese was to die for ! The bottomless drinks had us more than intoxicated by the time we left! Overall it was a great experience and I will def be back !
(5)
Ameya B.

Its a cash only brunch place offering $16.95 bottomless drinks with purchase of an entree. Entrees typically cost $14 and above. If you plan on having 1 drink only, I'd definitely recommend getting the bottomless option because a not-so-great mimosa is listed at $12 on the menu. The food.. just 1 complaint; the presentation is okay but the food has absolutely no salt. Not a big fan of food with no salt. Sorry! Service is OK. Nothing great. Music is a bit loud at this place and too many food flies around our table. Killed the mood for me and my wife.
(1)
M C.

Came here for brunch with some friends, waitress accidentally spilled several glasses of alcohol all over us, she apologized up and down however we all felt very uncomfortable when the waiters who were standing at the bar all laughed over in our direction and didn't come over with any towels as we were soaked and stepping over broken glass. Not expecting any handouts but they didn't take anything off our $300 check so how sorry were they? Probably not going to come back because of the other servers attitudes alone, the food was great and the waitress was nice but I'm sure there's better places in the neighborhood.
(1)
Matthew R.

Super great place. Good atmosphere. Prompt, helpful, knowledgable, caring, and fun!! The food was great. Have come for brunch and not brunch, and they're both great. Brunch has Kornelija, who is from Croatia, and is down right awesome. Very super good and things, yes! 100% would come back, because it's all great. Thank you.
(5)
Jojo E.

So, this is my 4th time here. Each time I come here, Bobby takes care of us. This place isn't for everyone. If you don't like having a great time midday drinking champs and being loud, you may wanna pass. But if you want a bossy Saturday and chill with your friends, come herrr. Also, don't come here if you want to eat.
(4)
Jack K.

Had a good croque madame here last Friday late morning. Good fries on the side and very nice coffee in stylish oversized cup. Service, however, was confused. At one point they told me the side for my croque, which includes an egg, was more eggs. Sweet and apologetic server, nonetheless.
(3)
Cheryl M.

Best burger in NYC... well actually a tie with Jackson Hole for best burger. (there's an inside joke there for those who are in the know lol) Calamari with sweet chili sauce is ridiculous, fish specials hit the mark, whole Porgy being a fav. Charming owners always lurking around or camped out in one of the booths surrounded by models sharing a fry. *also quite possible my favorite cup of coffee in nyc, nothing special just good old school Greek diner coffee. A word to the wise, the bathroom is downstairs.. NOT the sliding door by the kitchen, some sort of speakeasy back there but I've yet to be let in.
(5)
Kat C.

Note that it is CASH ONLY. Also, their sign or logo looks like 4 IIII with a slash - like five notches of any unit carved into a bedpost. Came here for brunch on a weekend having seen eggs and bacon on their online menu. So my expectations were biased before stepping in. Here are some aspects I vividly remember about the experience: * It was fairly crowded when I walked in, and the tables are really close together, as most typical midtown spots. It was what many would describe as intimate unless you're on a subway. It was a bright morning so it really was more like a crowded subway experience. * The menu was different than online, there was no option for plain eggs and american bacon. There were fancy and healthy options, such as salmon with cream cheese on a platter, or fancy poached egg with frisÃ©e salad. * It took more than two clicks in between sitting down and a server coming by to ask about beverages. Just as well, I needed the time to scan the menu for some greasy, meaty options that I kept hoping I overlooked. * It took a noticeable amount of time in between ordering coffee and it arriving on the table. Was it freshly made? Perhaps, since it took time for it to arrive. Though it wasn't piping hot at 200F when it arrived on the table. * Coffee cups are fun, large bowl-like mugs with a saucer. It made me feel dainty. * Fresh cream in little pitchers; raw sugar and sugar-free sugar options. I literally had my pinky sticking out while pouring and stirring. * The "medium" burger I ordered turned out to be more medium well with no pink in the center. Still, it was tender and the bun was crisp so it was still appealing to me. * They have gruyere cheese option, and I choose that. I'm so fancy. * Fries were done in well-done style as well - very muchly crisp and brown. It looked really cute in the little cup holder thing on the plate against the hefty slab of butter with onion, tomato, and lettuce. * A flatter meat patty would've been less awkward to eat but I don't think my dining companion minded seeing me me opening my mouth really wide to take a big bite. * Loud party music blasting and beautiful staff. * All the furniture is in white or silver, except the music speakers which was more of a greige. All the staff wore black or navy. * Waiting for the check took some time but the staff were so kind to give us some time to savor the music and allow us to leisurely sip on our unlimited refill of coffees. In conclusion, dining here for brunch reminds me a lot of my youthful days of dining in West LA over a decade ago. It was a lovely, nostalgic morning to escape into a beautiful and ethereal world where time stops for beautiful food (lots of salad) and loud music where credit cards don't exist - but was relieved when it was time to step back into NYC and move on with a productive day. (edited for grammar)
(4)
Tyler W.

Bobby was our server, and took excellent care of us! Excellent omelets, and awesome bottomless drinks!
(5)
David A.

I have been to this restaurant several times, and each successive time it gets worse. I had a soda (tasted strange), then a regular Iced Tea (fair). I ordered a regular Burger, and it was not good. I would give it a 3 out of 10. The fries were limp and cold. The service..........umm........what service? The place was maybe 25% full on a Friday night. It took over 2 hours from start to finish, and I was just one person. The ambiance is what you would call traffic friendly.....LOUD!!! Trucks and cars and buses that shake the place. So, I would give this place a solid 3 out of 10. Or, a 2 out of 5 stars. Sucked! Next........
(2)
Noelle S.

We came for the $16.95 unlimited drinks to be completely honest. The food is nothing special and overly priced. I ordered the chicken club sandwich- grilled chicken, bacon, cheese and sundried tomato. For some reason there was horseradish on it, and my friend's turkey sandwich also had horseradish on it when it wasn't supposed to. Salad wasn't a salad at all, was just soggy field greens with some carrot strings through it. What pissed me off was that we asked to sit in the back room, not knowing that after an hour we would be asked to close our tab and move to the front dining area since there was a private starting. Why would the hostess seat us back there in the first place? Especially because I'm sure 90% of the people who dine there go there for the unlimited drinks they offer until 5pm. We pay our tab, (to our wonderful waitress Leena by the way, she's a absolute doll) and we move to the front dining room. Our waiter comes over and asks us if we've gotten menus when we tell him we already ate but would be continuing to drink. He snaps back and says we can't sit at the table if we aren't eating, telling us we have to sit at the bar with a huge attitude. After moving to the bar and realizing there is no wait for a table, we move back, the waiter begins to argue with us basically because he assumes he won't be making any money off us. Let me say it was the most uncomfortable experience, he made us feel like we weren't welcome, ignores us, gets told to serve us by his manager, and then throws a fit about it (this is a small place, we could see everything going on). A new server gets sent over to us and we get a refill on our BOTTOMLESS drink. Thanks HK, for nothing, you should've refunded our money for the unlimited drinks we never got, or maybe at the least comped our desserts. Anyways, DO NOT GO HERE because the male servers are all prejudice and if you're not gay they won't treat you with any respect/kiss your feet the way they do with the hipster customers.
(2)
Hannah H.

About a 2-2.5: My friend and I came here for brunch; we had mimosas and Stuffed Chicken Fillets (stuffed with goat cheese, red peppers, and smoked bacon with a side of cheddar jalapeno mashed potatoes and basil caper). The food was okay - I liked the goat cheese and red peppers combo, but the basil caper was way too concentrated and the jalapeno mashed potatoes were not delicate, but more on the dry side. The cafe itself was cute, nestled in the Hell's Kitchen area. +underwhelming brunch fare
(3)
Busby W.

Food here never disappoints... its reliable, interesting and the portions are just the right size. Great place in the theater district.
(4)
Nick K.

We stopped in on a Saturday morning. The place looked interested and we were hungry. The hostess sat us immediately and warned us that they don't accept credit cards for brunch. I asked her to repeat herself. She said that brunch, and only brunch, is cash only. None of us had cash so we decided to leave. What kind of shady business charges cash for brunch and card for everything else? It sounds very questionable. No thank you.
(2)
Tasha J.

The manger Peter is amazing made sure everything went smoothly. The food was amazing and drinks even better. Best brunch place in NYC
(5)
Maria C.

Unremarkable but perfectly adequate brunch. We went here with a group of 5 on Sunday afternoon around 2 pm. They wouldn't take a reservation for less than 6, but the wait turned out to not be awful anyway. Nonetheless, my companions claimed to be starving and absolutely unable to wait 15-20 minutes for one of the better (in my opinion) tables in the front of the restaurant, so we opted to be seated immediately in the back. The back of the restaurant was more like a club-- completely dark, not a single window, loud (we were seated right next to a big speaker) and cold because the AC was cranked way too high. Conclusion: sit in the front! The food was fine. I had the fritatta. Unmemorable but not objectionable. They didn't have any hot sauce and apparently sent someone out to buy it, but by the time they got back, we were done eating. Bottomless drink option for $17 for 2 hour max. They weren't as fast at filling up our glasses as I would have liked. Maybe this is because were in the back where it was easy to forget about us. But they did give us a free round at the bar after our 2 hours were up. I guess prices were average, but so was the food. Am I the only one tired of spending $40 on an average brunch? I'm going to start making eggs at home.
(3)
Monique D.

Really enjoyed our breakfast....and delicious mimosas! Our waiter was very attentive.
(4)
Jon A.

Just had a nice brunch at HK. The eggs Benedict were on point and TEN FRIKKIN DOLLARS. Sweet. It was super quiet tuesday morning, but it was nice to receive good service even though business was at a standstill. No need for the power techno on this weekday AM, however . 4 STARS
(4)
Maureen K.

If it were possible to leave zero stars I would. Went on New Year's Day with three friends and had a great time (bc the place was empty). We were all excited to come back last weekend for a big birthday brunch and were hugely disappointed and offended by the horrible service. Firstly if you come with a big group they bring you to the very back of the restaurant to this brick enclosed dark red lit dungeon room where you're served a limited menu and maybe a mimosa refill every 30 minutes. Once we finally flagged down our waitress to order, then the food came out... Mostly. 2/9 of our meals were served AFTER some plates were being cleared from the table! I couldn't even believe it! They were literally removing plates from the table and my friend and I still hadn't been served our meal! Isn't that the point of a fixed limited menu?? Anyways we were trying to pay our bill for over an hour, they kept sending the bill incorrectly, double charging us for some meals. While we were trying to get it straightened out the hostess very rudely came over to tell us to get up, they needed our table. Honestly we should have walked right out because it took another 25 minutes before the bill was finally paid. The only good thing about them being annoyingly cash only was that we added our totals up, left the exact amount (minus the precalculated 20% of course) and went on our merry way to have a drink to distress from our stressful brunch and didn't have to worry about any surprise charged on our cards. I know that was a novel but the brunch was HORRIBLE and we were all hugely disappointed. It looks like a cute place and I can admit we had a great time the first time with a small group but if you're brunching with a large group go elsewhere.
(1)
Alan I.

I am a brunch...JUNKIE. I've been here maybe 10 times and it's all about timing or your wait can be horrible. The salmon burger is possibly in the top three salmon burgers I've ever eaten. I've never had one with ginger and wasabi mayo. FLAWLESS. Now onto the mimosas. I really appreciate places with a bottomless mimosa option. I think it was like $16 and people may say that's expensive but thats prob because they aren't used to city prices. Break down how much one drink costs period, that price can't be beat! I love the place. I've only been for brunch though. Check out the pic of my salmon burger!
(4)
Susan D.

We picked a crapola day to head to the Hell's Kitchen Flea Market, rainy and cold not many vendors out. It's 1:30 on a Saturday and we are starving. Decide to ditch the flea market and meet my Cousin who's accross town, where shall we go? Hundreds of restaurants between 9th and Lex. And we are texting back and forth "what do you want"? "I don't care what do you want"? Getting no where fast. So my husband says this place looks good, as we stand under the cover to escape the rain. Hey it's right here! My cousin can just catch a cab, and we'll grab some seats.... We get a nice little table by the window, get some coffee going and peruse the menu. Everything looks great! I went for the Eggs Benedict with Smoked Salmon and potatoes, hubby had Salmon Burger w/wasabi spread, cousin orders calamari w/peppers and chick peas. Everything was tasty and flavorful and my Eggs Benedict was cooked perfectly. A really nice combo with the smoked salmon. Gonna try making that at home it was such a tasty combo. Brunch type drinks were also available Mimosas, champagne.... Moderately priced, good food, friendly staff.....what a nice find!
(4)
Michael M.

Amazing brunch and this place is probably one of the last bottomless brunches left! The atmosphere and food is amazing, you won't be disappointed :)
(4)
Tara D.

Our group had a pretty negative experience here. 4 of our group of 5 were waiting, and told we could not be seated until our fifth friend arrived. Totally fine. We awkwardly waited standing in the way/by the bar... and proceeded to watch as another group of two were seated at a large table while they waited for four more to join them. It was just weird, and we ended up crammed around a smaller table once our friend arrived. After finally being seated, we were told that Sunday brunch is cash only. Would have been nice to know while we were standing around and waiting... we had to wait for a while as each of us went to use the nearest ATM and get cash. The menu is pretty extensive, but the prices feel a bit steep on some things. $4 for a glass of orange juice felt like a bit much. Before we were able to order, a waiter spilled a pitcher of milk all over one of my friends, totally ruining his shirt and wool coat. Spills happen, no biggie. It was how they handled it. They handed him a few napkins, and then walked away. It felt so odd that no one came by to offer him a dry cleaning service, or a meal compensation, or something. We finally ended up just leaving before we ordered, followed by the couple sitting next to us who was apparently annoyed by the attitude of their waiter, as they told us outside. We left them $15 for the four juices we had ordered and headed to another spot. Just felt like too many things gone not-so-right.
(1)
Yadi M.

this is probably the worst serviced brunch i have ever received in all honesty... the food was ok. but again, the service??? never, ever again.
(2)
Francisco G.

Been coming to HK for years, we've always had great service and awesome food. Our last waiter Bobby was the best waiter we've had ever!
(5)
Anita A.

This review is only for brunch, so I can't speak to other items. I came here for brunch after hearing such great reviews about the food from a friend who lives in the neighborhood. Though they didn't take a reservation ahead of time, we were promptly seated when the last person in our party arrived which was unfortunately the only good thing about the experience. It took forever for the waitstaff to approach our table (not sure if they were understaffed that day), and our waitress was very curt (not sure if it comes with the neighborhood, but having eaten at other Hell's Kitchen establishments, I don't think that's the case). We finally ordered our food, which took an extended period of time to arrive, and unfortunately by the time it arrived my dish was ice cold. Never have I had Eggs Benedict where it is cold! Not to mention that the english muffin it was sitting on was hard as a rock (read burned). Even the coffee was mediocre at best and tasted like it was brewed for hours before we consumed it. Instead of coming by and asking how the food was was at least once, the next time we saw our waitress was to give us our check and then she bolted without being scene. I guess the extra icing on the cake was when a fight broke out outside of the restaurant, and all we could do was here the wait staff complain about this situation! I think of all the good restaurants in Hell's Kitchen, I'd stay away from this place and head elsewhere for brunch, especially as it's overpriced for the quality of food and service you actually receive.
(1)
Jenn P.

Bottomless Mimosas for $16...amazing!
(4)
Cathy D.

Horrible service. Food came out 10 minutes after each other. I ordered the steak and eggs. The steak was NOT seasoned and came out cold. My boyfriend and another friend ordered the steak sandwich and they came on two different breads!! Makes no sense. Just bad, bad service
(2)
rachel c.

happy hour from 4-6 then 11pm to 1am.. can I say more?? Watermelon martini is insane!
(5)
Mel G.

Tourists keep out!! This is a locals-only spot!! Love the brunch, and hello, unlimited!!! Bobby was a fantastic server, and very sassy- love him! Dear Bobby, would love to get drinks sometime! ;) had the Mac & cheese - OMG soooo good! Love love love!!!
(5)
Rachel S.

I really liked this place. It was really cool and a great location (I forget what day of the week we went, but there was a market right outside!). My brother took me here for brunch and it was busy! Our waiter was nice and gave great suggestions. They do fresh juices and you can mix your own juice concoction: like watermelon, apple, guava. I ended up having the Ratatouille and Goat Cheese Omelet... yum-o! I would definitely order that again.
(5)
Deedles P.

Where to begin....margaritas were warm upon arrival. That is a first for me. WARM Goat Cheese on toast -- Ice cold. That makes the description seem misleading don't you think? Salmon Tartare was good, Truffle Gnocchi was the reason that we tried this place. I excpected it to me as amazing as the description sounded...again misleading. It was alright but nothing to write home about. Service was awful, we sent the goat cheese back because it was soooo bad. Ice cold and the toast was so dry. Apparently the server didnt appreciate that because he gave us an attitude, kept calling us "sweetheart" which is one of my biggest pet peeves in life. You don't know me, i am not your "sweetheart" cupcake. We were really nice about it and even ordered something else to make up for it, so I dont know why he was so upset. At the end he added 20% gratuity on to the check. Clearly he thought we werent going to tip which is absurd. I don't appreciate having the gratuity added to a check with 2 people. That's not right. Large parties I understand. When we questioned it they said the manager was in a meeting. At 1130pm at night? Suuuure thing...we will not be retruning. I am giving 2 stars instead of 1 because the salmon was good, and I don't feel like I give enough 2 stars in my reviews. :)
(2)
D B.

Food was alright, drinks weren't cheap but not overpriced but how crazy is this: they only accept cash on the weekends?? Came during the week and used a credit card but on the weekend they said they're cash only?? Man, I sure hope the IRS doesn't track YELP reviews because cash-only on the two busiest days of the week is shady as S-H-I- .....you get the drift.
(2)
Jess L.

This was a surprisingly great brunch experience! I say "surprisingly" because it's got to be one of the best brunches by the Port Authority - and who knew that was possible? However, another surprise, a less positive one that results in a docked star, is the lack of clarity around the $15 brunch drink (!!!) We eventually figured out that the $15 led to unlimited drinks for brunch, but I wish there had been a more explicit, clear option to purchase just one drink, because ultimately we drank a lot more than we intended. -- but that's not always bad. Anyway, the ambiance is very Chelsea and hip. There's going to be a crowd and a wait, but that's where the brunch drinks come in handy. The brunch menu itself is also grand. I got the ratatouille, goat cheese, and basil omelette, which was really, really good. I would definitely recommend it. I'd also say HK CafÃ© has some of the best brunch potatoes around. The croissant with spinach was surprisingly tasty, as well; even though seemingly basic, it really did the job. I'd definitely recommend this place for brunch - perfect for those times when you want a good, hearty brunch meal and drink. The host was incredibly cute, too.
(4)
Monica C.

THE BROWN EYES BRUNCHING GALS visited HK and KEITH again! We loved it so much that we did a double header. Two months at the same location. 21 woman from our group brunched from 11am to 7pm (YES, you read right, eight hours) at HK Cafe. Brunch and then our obligatory afterparty! The food, as we knew, was excellent. We requested Keith again because only Keith can handle our group... he he he. Keith, many of the women want to know if you will travel with us. We are so co-dependent on you now. FIERCE, FABULOUS and FUN! Thank you HK... for some reason I have a feeling we'll be back again ;)
(5)
Teddy M.

So last night my boyfriend and I tried this restaurant having to use a groupon.com we purchased before it expired. As two people who love dining out and who live in this amazing neighborhood, we figured since this is a more "up scale" environment, this won't be bad. When we get there first off, it was raining, 72 degrees and 100% humidity, and what do we find, all of those garage doors that comprise the exterior walls were all open. So the restaurant was muggy and hot. Since the restaurant is near the tunnel entrance there is a lot of big truck and trailer traffic roaring by as your supposed to be having a nice dinner. I get the garage doors are a great feature to a building, like during brunch when it is nice outside on a Sunday afternoon, not for an "intimate dinner setting." This in turn resulted in me not being able to hear my boyfriend across the table. Onto dinner, the hummus platter was great for an appetizer and the drinks were very strong. My entree was a mess. I ordered a Medium Grilled Stuffed Lemongrass Salmon over a vegetable melody. Their idea of this dish was a single piece of grilled lemongrass sticking up out of the salmon. What a joke. Then the service was awful. A bunch of stupid bitches standing around talking and not attending to guests. The food takes FOREVER to come out. As we were finishing up another couple comes in and sits down. They waited for 30 minutes for two hamburgers to come out. They asked the hostess where their food was and she said, let me go check" and as she did that they got up and walked out. I mean, it should not take 30 minutes to make any kind of hamburger when there was all of 6 tables in the restaurant. My advice.................it is not worth the money! Go elsewhere in the gaybor-hood!
(1)
Nicole G.

The food was good but nothing over the top great. I had the Ham and Cheese sandwich, it had the cheese melted on top rather than inside; had to eat it with a knife and fork. The atmosphere was nice b/c it was beautiful outside and all the glass walls open up. I would go back but I wouldn't go out of my way to do so.
(3)
Lucy C.

Absolutely wonderful. Nicest and most beautiful waitresses in town. Great upscale and chic ambiance with outdoor seating. The menu doesn't offer a wide selection but the drinks menu does. My friend and I ordered the lychee martini and the persephone martini. The lychee one was a bit strong but the persephone martini was splendid. We also split the basil lasagna. The cream was just right, not too heavy , the mushrooms were soft and flavorful, and the fried lasagna was crispy. The food came out very quick; at the same time as our drinks. After the tip the bill was $50, which was okay. Would definitely come back again. My only complaint would be that the view across from the restaurant was of horrendous construction.
(4)
Prutha B.

The food was delicious, our server Bobby was very personable and nice. He made our meal all the more enjoyable! Great place for boozin brunch - will definitely come back!
(5)
Jae Z.

There are many things I could say about HK Cafe that will go unmentioned here, because what was most impressed upon my mind is the image of the stankiest hostess I've ever had the displeasure of encountering. I admit I can be a touch rude in certain situations, and it is for the very reason that I will not work in hospitality, ever again. So, hostess during the brunch hours 1pm -5pm, on Saturday, 9/11/2010, consider an alternate career where your face does not have to be dealt with. It is definitely not made for stankness. I can only tolerate that from Naomi Campbell. I'd ask HK to consider reservations, but I wouldn't come back, and I'm far too selfish to ask for something that wouldn't benefit me.
(2)
Jinny J.

I had high hopes for their bruch with the unlimited drinks. It looked cool and hip from outside, and it was next to the Hell's kitchen flea market. But as many restaurants around NYC, the look can be deceiving. Our waiter was the cutest and nicest ever, but the food was.. meh.. Overall experience.. forgettable, totally forgettable...
(3)
Ryan P.

The service was horrendous. I ordered a Coca Cola. The waiter failed to mention that they only serve Pepsi. He also failed to mention that despite the drink being in an exceedingly small glass there were no free refills. I would not had minded latter but usually the waiter will inform you. It took him 10 minutes to acknowledge us and grabbed the tip before we even finished leaving the table. As a waiter in college I was appalled by his lack of etiquette. The burger was bland and lacked any seasoning whatsoever and my fries were cold. The portion was adequate but if I just wanted a hunk of meat I could stayed and cooked it myself at home. Finally the environment was okay, I admit I found that the music was too loud and the people next to us were drunk at 2pm. The chairs were nice to look at but oddly uncomfortable. I won't be coming back.
(1)
Tiffany H.

Because I had such a great time for brunch, I decided to have a friend's birthday dinner here. I dropped off her bday cake the morning of so it would be a surprise. When we got there for dinner they said they didnt have a cake.... ? WHAT? Not okay.
(1)
Rich F.

Cool place. The only issue was trying to find it, from the outside it looks residential and their name is not big outside at all. Once you figure out where it is the food is very good and the atmosphere is cool!
(4)
Akilah G.

So my friend and I have been meaning to try this restaurant since the summer of 2011, we finally made it here and I have to say I was somewhat disappointed. First, the set up of the space is a bit clumsy, whatever you do, do not sit by the entrance. Second, the decor was shabby, the floors were severely scratched and looked somewhat dirty. There was a very strange odor the entire time I was there and that in itself is the only reason I wouldnt go back. The service was good, the server kept checking on us but wasnt over bearing and the food was also good. We had brunch (their homefries/potatoes) were DELICIOUS! All in all, the spot is ok, I would go to a diner and grab brunch again while I'm on that side of the city instead of coming here :(
(3)
Kristina D.

5 stars for what we came here for. My friend was in from out of town and we were planning on having a group of 8 people joining us for brunch. I called earlier in the morning and they said they could definitely accommodate a group of our size. I was the first one in my party to get there, and I started my unlimited mimosa brunch ($19) at the bar. They told me there was no time limit, and to hold on to my receipt to drink at the table as well. AMAZING! Unparalleled drink deal for NYC brunch. Finally members of our party started to trickle in. 20 minutes passed and we were still waiting for 3 more people. Even so, the hostess sat our group in the back room (reserved for parties), with half of our party missing. Once we were seated we waited an hour to order food, and the waitress kept the refills coming without even being asked. The drinks were STRONG too, not half champagne, but more like 5/6th. The triumphing theme here is that the employees here were extremely accommodating to our situation and big group. The rest of the party ended up not even showing up, but they didn't let that effect the quality of service. The back room had an amazing party vibe with late 90's hip hop blaring (think Fat Joe and Ja Rule). For a party brunch reunion with a huge group, this was the perfect spot. The place is classy in the front of the restaurant, definite party in the back. Now, what about the food, you ask? Well, I was about 5 mimosas deep by the time we even ordered, but I had the turkey burger and fries, and it was delicious, and plentiful. Everyone was happy with their drinks and meals. This place was perfect for what we needed. Big props to the staff for creating such a great brunch atmosphere.
(5)
Hong L.

I first came here for dinner and wasn't convinced. I heard a lot of vibe about brunch so I thought i'd give it a try. Overall, not impressed. Brunch is cash only. Their menu is expensive compared to other comparable brunch restaurants. I got the HK Cafe Benedict. On paper, it sounded great. I'm sure it would have been great if it was warm. Instead everything except the egg (lukewarm) was cold. The english muffin was hard to cut through because it was cold. The portabello was slimy and cold. The spinach was again cold. The eggs were done perfectly. The potatoes were freaking cold. You might was well tell me its summer and the shining sun will keep it warm.... On the other hand, my boyfriend ordered the croissant with feta cheese spinach and egg which came out warm. It was good except for the fact that they got too feta cheese happy and drenched the sandwich with it. The waiter came around and I told him how my dish was cold. He offered to take it back. I figure I'm not getting a new plate and he'll probably zap it so I didn't do anything and tried to suck it up. In the end, I forced my boyfriend to eat it . On top of the cold food, it was cold in there. Not happy with Brunch as I was expecting more with all this hype.
(2)
Alexander M.

It was a great brunch spot. Seriously go there. Unlimited mimosas and great service. Shout out to our waiter Chase.
(5)
Cella D.

I went here last weekend for brunch and it was terrible! I don't know if they were having a bad day due to the holiday weekend, but the service was TERRIBLE!! When we were finally seated, we had to wait about 15 minutes for menus, another 20 minutes for the waiter to take our order, and when the food finally came out, it wasn't all at the same time. My friend ate his fries while my two other friends ate their breakfast. By the time they were done, he was served the rest of his meal and I was served my own. I order the HK Frittata and it was nothing to write home about. It was over cooked, lacking in flavor and very disappointing after having to wait so long for it. Overall, I don't see myself coming here again. I'm not against giving a place a second chance, but there are too many great brunch spots that have better views (The flea market made for interesting people watching, but not much else) and better food!
(2)
TaShana F.

I went here for brunch because it was highly recommended. I put my name on the list and was told it would be about 20 minutes. I stepped outside to meet my friend. When he arrived, we checked in with one of the hostesses and asked if it would be ok for us to wait right outside the door because it was so loud inside. She said fine. I even made it a point to make eye contact with her while we were waiting to make sure she saw us (she did) . After the 20 minutes had passed, we went in to be seated and was told it would be another 20 minutes. When we asked for clarification, she said that they can't ask people to get up and sometimes people come and join parties that are already seated and blah blah blah... So my friend stated that if that's the case, we could wait another 20 minutes and potentially be told that it would be ANOTHER 20 minutes. She hemmed and hawed but it was clear that they gave away our spot on the list. And she made no attempt to apologize and/or rectify the situation. It's a shame because I heard such good things and I was really looking forward to eating there. Now, I am fairly confident that I will not be going back there. Especially when I can walk down the street and find a really good brunch place and get seated immediately.
(1)
AJ C.

This might've been the best boozy brunch I've ever been to. Bobby was AMAZING and his sidekick Julie treated us like family! Best birthday brunch ever!!!! Where else can you can AYCD mimosas and lobster (LOBSTER!!!) eggs Benedict all for $40???!!!!!!! Love love love!!!!
(5)
Will T.

Cash only. I ordered the granola yogurt for brunch. It was good, but way over priced. $10. Not worth it. My friends and I were chatting after our meal (It was a Sunday). No one was in line waiting, but the waitress kept coming over to usher us over to the bar. Not pleasant. The only positive: $15 all you can drink. Waitress kept filling the cups. Food was mediocre. They claimed their mac and cheese is the most popular; my friend ordered it and wasn't impressed. Sorry. Locals: There are better brunch places. LES. Tourists: The only thing worth trying is the $15 all you can drink, but that's almost everywhere else in Manhattan. Go here if you're in Midtown, other than that, go to Lower East Side.
(2)
Richard D.

I came here with my boo for some restaurant.com action. We ordered a steak and burger to hit the minimum $35. The burger was really, really salty. Steak was good, and and covered with this onion sauce. Asked for something spicy, and waiter gave me tabasco, but offered me A1 steak sauce too. I think adding A1 is an insult to the chef, but does that mean that the steak isn't good quality? They had some happy hour special, but it wasn't a price that would qualify for a yelp DYL action, so we did not indulge ourselves. The service was pretty good, and they were quick with water refills. The coupon did it's job, and we got to try out a new restaurant that we normally wouldn't have set foot in.
(3)
Paul B.

WORST SERVICE EVER...I had to hunt down our server for drinks. Refilling our waters and mimosas/bellinis were SUCH A HUGE TASK....
(1)
Jess F.

Absolutely nothing special about this overly loud brunch spot. The food was below average and the entire plate was a little soggy for no real apparent reason. Prices were average, but somewhat of a let-down for Hell's Kitchen. I don't think I'll be back.
(2)
Benge M.

I came here on a sat morning specifically for the unlimited mimosas, which let's face it is what makes New York brunches so great (I'm young and fun what can I say)! You must buy food and pay an additional $18 if you want the unlimited beverages. I ordered eggs Benedict and ended up paying just over $40 with tax and tip (for everything). The mimosas were good. It's basically cheap champagne with tropicana which surprisingly tasted great. If you're one of those "no cheap alcohol for me" type people...don't bother. The eggs Benedict were yuck. They had some watery red mixture over the eggs which ruined the dish. They make sure to stay on top of your refills so you def get your money's worth. Very busy, tight space but overall all it was good. Will go again and order something different.
(3)
Jose B.

One phrase, "Manage your expectations" (or, better yet, don't expect anything) before going to this place. For starter, the hummus and baba ghanoush appetizer tasted like........well, definitely not like chickpeas or eggplant. Ordered the burger with a salad, the waiter asked me for desired temperature (encouraging), but I actually got a well-done sub-standard burger with soggy fries. One of my companions ordered the steak frites medium, it came......... you guessed it, well done! Angel hair pasta looked un-appetizing, tasted bland. Ordered a croque monsieur to replace my burger, after a few minutes the waiter comes back to tell me it's going to take 20 minutes to make it!! Are you serious??? For a sandwich? Ended up ordering a plain chicken club plain but it comes with even more fries! The only bright spot was the mussels provencal appetizer. My suggestion, Go for a drink, enjoy the outdoor seating, but skip the food.
(2)
Catherine R.

This may be a bit of a diatribe against the problems with NYC brunch--and staffing it--altogether. And now that I've given myself permission... at brunch, servers work [a lot] harder, make less money, pour unlimited drinks and prepare coffee cups, creamers, etc., the bills are lower, families come out with their kids who make huge messes... the list really never ends. And because restauranteurs know this, they put the JV staff on those shifts. It's a way of paying dues before you, as a server, can pull rank and request never to work brunch again. I was in an awesome mood. My best friend and I met at HK on the most beautiful day yet of 2010, beaming with happiness--enough that I brushed it off when the host allowed it when two women walking by poached the table we'd been patiently waiting for, as requested by said host. We moved to a far inferior table, and ordered some food. (Our perfect-faced, brand new server needed to come back to be reminded how I wanted the eggs: over easy.) I sat for 10 minutes dreaming of dragging my forkful of red steak across an puddle of freshly peppered yolk. My "medium rare, please" steak arrived black and flat. Like, burned. Visibly well-done from across the room. The tiniest bit of yolk was available for the toast, which was overly buttered and underly toasted. The potatoes were soggy and looked much more seasoned than they tasted. The waffle was good. I know brunch is hard to execute, for all the reasons I mentioned before. But that doesn't permiss any New York establishment to execute it so poorly.
(2)
Lina J.

Came here for brunch a few months back while visiting the City. First off, the place is super cute&trendy and the prices aren't too bad. I ordered the grilled marinated skirt steak breakfast entree ($14.95). Pretty decent, considering its not a steakhouse. Steak was served with a side of eggs, potatoes and toast. Potatoes were a bit bland, but nothing a bit of tabasco couldn't fix. Overall, the food was OK, nothing special. But the restaurant was a bit hectic and service definitely could've been better. There were million workers running around, but no one to help us. It took 15-20 minutes to get seated... and five minutes after seating us, we were asked to move to the corner to make room for a larger party... Not a horrible experience, but I definitely won't be coming back.
(3)
pracheta t.

Strong Points: Light, modern ambiance, service is good and there is a $15 all you can drink menu for brunch (not sure about any other meal, because I was only here for brunch). Weak Points: The food and they don't take credit cards. I ordered the pancakes and the fi ordered a veggie burger. I was really looking forward to soft, fluffy pancakes w/ fresh fruit but I think I was served stale, reheated circles out of the freezer. So grossly disappointed. I consider wasting food to be a sin, but I didn't think twice about wasting that. The veggie burger wasn't bad, but I can't give this place 3 stars just b/c the veggie burger was decent. All in all, I don't see myself going back because really, who messes up pancakes?
(2)
Dave R.

Our best breakfast in NYC yet. Great food (we had the eggs benedict and Belgian waffle with fruits), coffee, staff, and affordable prices. Will definitely be back.
(5)
Nell M.

Very uneven service was the problem at brunch -- the food ranged from fine (omelet) to very good (oatmeal, eggs benedict, desserts), but several times we had to remind the wait staff that one of our party had not been served (the rest of us were halfway through the meal) or that they had forgotten to bring something. It's inconvenient that they are cash-only at brunch and don't take reservations for parties under 12 (we had 7). But a nice neighborhood place that with better trained staff could become a regular Sunday hang-out
(3)
S. R.

Oh dear. I was here with a large work group for dinner, and we were very disappointed. When I asked about the Sauvignon Blanc choices, I was told that they served Sutter Home. That about tells you everything. I ordered a mojito. It was okay. I ordered mushroom ravioli, which is usually a somewhat safe dish for dieters. Well, it arrived SWIMMING in butter. The taste was okay. My colleague ordered duck, and it came out overcooked. He sent it back and asked for it pink. The second time it was served raw. I mean, RAW. He was afraid to send it back A few of us stayed afterward to have a few more drinks (beer, not Sutter Home), and they cranked up the Eminem and I think L'il Kim. There were only a few people left in the restaurant, so I got the distinct impression that they were trying to chase us out. Now, if you know anything about this music, you know that you don't want to be listening to it with your feminist boss. It was laden with obscenities played at a very loud volume. I think our server was nice and he was trying, but the food and the atmosphere were deeply flawed. With some many other choices in the city, this place really needs to step up its game to compete.
(1)
Saara H.

God this place is terrible. Really one of the worst dining experiences I've had in a long time. Anyone with even slightly positive reviews must have been totally blackout at bottomless brunch. I came here expecting a lively crowd for brunch for a few friends from out-of-town. At first we were enjoying the top 40 dance music HK Cafe was playing and glad that we were told we would only have a 10-15 minute wait. Nearly 45 minutes later, I asked the maitree d' why we were still waiting and her response was essentially that she had no way to judge how long it would take for a table to clear up. Totally understand why it's difficult to estimate when people will leave their tables especially if they're drinking, but then why give people an estimate at all especially when it's so off base? And I know she consistently told other parties they would have short waits too because I saw several other people exasperatedly approach her and then leave when they had to wait much longer than they expected. When we were finally seated, we found the service to be inattentive and the food absolutely terrible. Seriously, you would have to be black-out drunk to think their food is good. No one at our table finished his or her food. If you don't care about the wait or about the food and just want a rowdy bottomless brunch, though, then this is your spot. Tons of liquor flowing and the waiter even hands out shots.
(1)
Ashley E.

Wow...utterly appalled at the experience I had at this place. Warning: if you are a larger group, do NOT go here for brunch. 8 of us decided to go for Sunday Brunch and I suggested HK--as I had been before with a good experience. The unlimited drink deal is a great draw. We called earlier in the week to make a reso, only to be informed they do not take brunch reservations. Ok fine. They said, but if you show up by 12:30, it won't be that long of a wait. So we get there at 12:20. I check-in with the hostess, who tells me a table will be ready in 20 minutes. Awesome. Our party of 8 grabs drinks at the bar, and patiently waits for our table...and waits...and waits. Finally at 1:15, I go back to the hostess: Hi, not to bug you but when will our table be ready? We were told 20 minutes an hour ago. Her: I don't know, it could be another 30 minutes, or an hour. We don't have space for you. WTF?! So I grab a manager who tries to take care of the situation, and says our table is paying their bill. Still, another HOUR goes by. So we ended waiting 2 hours for a table, the food was mediocre at best, and the server was rude to us when I told him he mistakenly charged us for drinks that we had already paid for (I produced the receipts). HK: if you want to accomodate large parties TAKE RESERVATIONS! And fire your Sunday Brunch hostess: she's a huge detriment to your business. I will never, ever return.
(1)
Jessica K.

this place is literally on the corner of where the Hell's Kitchen Flea Market is held every Saturday and Sunday. I had brunch here. I ordered the belgian waffle and my friend got the eggs benedict. (both were good) the one thing that annoyed us was that after our meal, they decided to tell us that it was cash only and the atm downstairs wasn't working so we barely pulled out enough cash to pay our check.
(3)
Anna L.

I went here for brunch with a couple of friends. I wish there were more reviews then because I wouldn't have chose this place compared to the other restaurants in the surrounding area. The block is kinda dingy but this restaurant looked relatively nice in comparison. However, it is much smaller than it looks in the pictures online. I was hoping to eat in a fairly open environment with high ceilings but didn't get that here. After going inside and asking about my reservation, they unfortunately didn't have the table ready but I didn't mind because usually there is just a 5 minute wait. However, there was a much longer wait for us to get seated. So I'm a little cranky at this point. After looking at the menu, I decided to get the eggs benedict. My other friends got variations of the eggs benedict and one person got a croissant sandwich. Once I got my food, I was so hungry I immediately stabbed the yolk with my fork to get the oozey satisfaction. Yay ooziness - check! However, when that fork with a bit of the muffin hit my mouth ...blech. They did not place the egg on a napkin to soak up the water so the muffin was soaked with water. If there is one thing that I absolutely hate about my food is if it gets soaked by something that shouldn't be there - i.e. water, spilled juice, etc. On the other hand, my friend's croissant sandwich was quite good - wish I got that instead :(
(2)
Christine H.

I really want to like this place since it's close to my apartment and the dÃ©cor is cute, but the two times I've been were a letdown, only due to the food. The first time I went was for brunch. The staff was nice and accommodating. However, the French toast which had way too much cinnamon and the bread was tough, I couldn't even tear off a piece with my teeth. Not what you expect/want in French toast at all. I was so disappointed I notified the waitress and they let me choose another dish. I ended up choosing the waffle which turned out fine, but it wasn't spectacular. My friend's eggs benedict was good, but nothing to rave about as well. The second time I went was for dinner. We had a restaurant.com certificate. We ordered the vegetarian burger which came on toast instead of a bun and the greek salad which was overdressed. So all in all, I didn't have the best experience here. Like I mentioned before, the place itself is well decorated and when they open up the windows it's really nice, but the food was just not worth the price. Given how many brunch/food places there are in NYC, this place just isn't worth it.
(2)
Kristina M.

I went there for brunch after paying for an entree and unlimited brunch special. I was there for an hour with my group of 5 and the hostess rudely came up to us and said that we had to get up because there was a wait. I work in the restaurant biz and was very offended we were told that. After an hour you never say that to a table. Especially after our waiter just filled up our drinks 2 min before. If you would like to enjoy a nice brunch, I would avoid this place at all costs.
(1)
Anna C.

The dim lights and popular music make for a realxing, yet fun night out with family or friends at HK Cafe! Not too huge of a place, so feels a little more homey. I've recieved great service every time i've gone there. They serve a great brunch with lots of bottomless drinks every Saturday and Sunday! The fun atmosphere along with great service, an amazing and unique cocktail and martini menu AS WELL as delicious food makes for a wonderful night out on the streets of New York. Try this place out!
(5)
Mike B.

I actually walked out before I ordered because I couldn't find anything on the brunch menu that looked good. It was also really loud inside which isn't really my style for brunch. The waitstaff seemed confused and it seemed a little dirty. I don't even think they noticed that I left. Also their website is flash based with some sort of annoying music playing so..... meh. C'mon people, if you want to be trendy, pay a high school student to give you a better website.
(3)
Jae G.

Joined a group of friends here for brunch on Sunday and was pleased with the food, service, and atmosphere. I enjoyed their french toast with a side of eggs, bacon, and fruit along with my unlimited Bellinis (only $17 with the order of any entree). The French toast was made with a thick, delicious cinnamon raisin bread, and not soggy at all. The fruit was incredibly fresh, and the bacon browned to perfection. The Bellinis were pretty good, as were the mimosas (our table ended up doing both). Our server (can't remember his name) was pretty attentive considering how packed it was in there. I'll definitely be back soon!
(4)
Jeanne C.

I would avoid this place at all costs. I had gone here a couple years ago for brunch and didn't have anything negative to say then, but decided to come back here again today to meet a friend from home + his girlfriend, along with my bf for brunch. With no hassle, I was able to make a reservation on opentable.com for 12pm. Perfecto. My party arrived at 12:05pm. First of all, it took 5 minutes for anyone to even notice there was 4 people clogging the doorway. The manager, I believe, came and told us we would have to wait for a party of 4, and encouraged us to go to the bar for a drink. I had subtlely reminded him we had a reservation, and got no response or acknowledgment. Two minutes later, the blonde hostess said the exact same thing. (Hello, where's the staff communication?) We decided to stay put and not drink at the bar, until we were getting weird looks and decided to move. Well, 25 minutes passed by and we were getting pretty annoyed. The blonde kept making excuses saying they were going to put us at a 3-person table, and then said they were leaving soon, and then said they paid already.... they had shots on the table and still didn't budge. Until practically 45 minutes later they moved their asses to the bar. By this point we were pretty pissed off. We finally got seated. We thought they'd be nice enough to offer a free coffee or OJ, but nope. That's their customer service for you. Ordered the smoked salmon omelette and the unlimited mimosas (which btw is a total rip off. $15.95 extra for unlimited drinks... where as I know SEVERAL places in Manhattan that offer this deal for an extra $6). The food was not horrible, although the portions are on the smaller end, and you get a small side of potatoes and some toast. Anyhow, we decided before what I'm about to write to take our sweet ass time and make up for all the time we had to wait. I don't even think we sat down for an hour yet, and the bus boys were taking plates of food away when we weren't done with it. Also, I knew this would happen. Our waiter tried to shove us to the bar, and I blatantly recapped our situation before about having a reservation and waiting 45 minutes, and he said he was aware of that, and said he would make it all better with free shots. (Okay um, why would you put your customer through the same sh*t over again?) I accepted the shots, but that didn't mean I was going to move to the bar. We got more refills of our mimosas and decided to socialize some more. Then the same blonde hostess decides to come up to us and ask if we can "hurry up and drink, because that party over there has been waiting for a long time, and they want to sit exactly where you're sitting." Hostess, do you think I care? No. By this time, it was apparent that they weren't going to refill our mimosas anymore. And I still took my time in leaving the place. And apparently, HK doesn't accept reservations during brunch... so WHY are you able to make reservations on opentable? Fix it. And why does HK even have an online reservation system, when I don't even see a computer in the front? I would avoid this place at all costs, because obviously they don't have the right staff to run the place and let people have an enjoyable time. Take that, suckers. I hope your business thrives after this review.
(1)
Tiffany S.

Great place! Had dinner with a friend there the other night. OMG the Truffle Gnocci...there are no word to describe how good it was. My mojito was refreshing and embellished with a sugar cane stick, nice detail. The staff were all very nice and the atmosphere was delightful. We will return!
(4)
Winifred X.

The hunt for good weekend brunch continues in the Big Apple city .. HK Cafe stands for "Hell's Kitchen Cafe", not HongKong as I initially thought. ^_^ I had the HK eggs benedict ($11) + a side of Canadian bacon ($3), the bacon was alright, the eggs benedict was a bit bland.. friend praised their $14.95 unlimited refill mimosa for brunch.. but since I don't drink, no unlimited OJ option there. - service is excellent by this really polite waiter, well mannered and well trained. - decor, 4 sets of open up garage door style glass paneled windows on the side, it could be completely opened up in the summer, this is definitely a cool place to hangout at for brunch again.. ^_^ Oh.. big thing is that they are CASH ONLY. period.
(3)
Jessica W.

I am reviewing HK for brunch only. Fun place to go with friends then check out the flea market next door afterwards. Offers unlimited mimosas, bellinis, and bloody marys for just $16.95 with purchase of an entree. My favorite entree here is the lobster club; it's worth coming here to try. I ordered it with the side salad, which was fresh and delicious. I have also had the eggs benedict and french toast, which are both delicious. What I like about this place is not feeling rushed. I also appreciate how attentive the staff is, but it's not to the point where they are too over-eager to turn the table. I don't think they take reservations for brunch though, and be sure to have cash with you if you're coming for brunch (brunch is cash only) unless you want to use the ATM downstairs and pay a fee.
(4)
CJ H.

Service was incredibly slow. After asking for lemons for my water three times, I finally went to the bar myself to get it. We were dining with a total of 4 people, they brought out a chicken sandwich instead of pancakes for one person. We had to leave before they could bring out the new meal for the 4th person. Over an hour and a half, just for some quick breakfast. (omelettes and pancakes)
(1)
Annie H.

Passed by this place a few times and finally decided to stop by for Brunch as I'm on a mission to try all the interesting looking restaurants in midtown before having to walk past the shady port authority region. The food was solid, the location... sigh, the inside ambience wasn't too bad, the service was friendly but spotty. Umm.. the OJ was freshly squeezed and yummy? I miss West Village...
(3)
Scott L.

This place is so much fun!! Came here for Sunday brunch and had great food, unlimited belinis and Bobby and Julie took great care of us. Will definitely be coming back and bringing more friends here!
(5)
Danny C.

My friend kunal suggested me to go to this restaurant a long time ago. Therefore, i went there for dinner once. It's romantic place, but the food is just so-so. Maybe i will try their brunch next time. I will say no for the dinner next time. even the drinks are ok. The waiter had bad service. (very slow when there is only two customers there)
(2)
Sarah L.

First - brunch is cash only? Not the rest of the day/week, just brunch... Second, way over-priced for what it is. I spent $11 on pancakes. I would give them credit for putting some fruit it, except the strawberries were over-ripe and mushy and the banana was bruised prior to plating. Also, who doesn't serve butter with pancakes? I ordered coffee, which was good; however, they came around only once to refill my cup, and on a Sunday morning, I'm going to need more than 1.5 cups of coffee. Next, our waiter acted like it was a chore to serve my party of five. I'm not expecting you to be over the top excited to take my order, but I am expected some basic manners and an occasional smile. Fortunately we had come on the earlier portion of the day (11am), because around when we finished our meal the restaurant turned up the music (to the point it would become difficult to hear your table mates) and decided to become hip/trendy. Not my scene. Final verdict, I won't be a repeat customer.
(2)
Suzanne B.

Was so impressed the first time I came here after a fun shopping trip at the Hell's Kitchen flea market right next door. The rooftop was open and is was a beautiful day for some brunch and a cocktail. Subsequently having gone back for lunch and dinner, both experiences were lackluster. The food was fine and the service was fine but lacking at times. Generic menu, something for everyone but nothing standout. Would only go back for rooftop brunch on a sunny day.
(2)
Jess C.

I had lunch here on a early weekday afternoon, and when I walked into HK Cafe, there was the bright morning sun shining through its large windows, lighting up the whole place. It was quite a pleasant entrance. I liked the orchids and white booth seating. Everything felt so clean. My friend and I split the Belgian waffle and steak and eggs. Food was good, I really liked the fruit Belgian waffle. They were generous with the fruit, and it was very fulfilling. The steak and eggs were cooked just right. I just didn't like their potatoes, it had no flavor whatsoever. Our waiter was really nice, and receptive, but food took kinda long (12 minutes~) considering we were the only customers there. Reallyy random, but I think he was wearing eyeliner! He had really nice eyes.
(3)
Wes H.

Best farewell brunch ever! Thanks Bobby & Julie for making DWM's brunch amazing. Xo
(5)
Mary K.

Great food, service and deals! Went here for brunch- unlimited mimosas Bellini and bloody Mary's. must've had a pitcher and was all good. Bobby was an excellent server - attentive, friendly and answered all our questions. Would definitely come here for brunch again! Only negative is that the music is too loud and my friend and I had to constantly talk over the music.
(4)
Elisabeth B.

Not going to lie- I usually LOVE this place. The food is good. A little expensive for the food but its a great atmosophere. Think Cafeteria just in Hell's Kitchen. Brunch is cash only so be prepared if you go on the weekends and be prepared to wait. They won't let you sit until your entire party is there. This past weekend my fiend and I went for our usually saturday morning brunch but unfortunately this time the service was AWFUL. Our waiter was not available to refill water glasses. She took our drink orders first but when she came back to take our food orders she still didn't have our drinks (just coffee and hot water for tea!) We ordered two items that needed special attention- an ingredient left out or food left on the side. Our food came out and lo and behold- none of our special requests were taken into consideration. The waiter never came to check on our food so we weren't able to tell her that she probably should have written down our order if she couldn't remember it. We got our check and put enough cash down to get change so we could leave a tip (though not much of one after the poor service). We waited at least 10 minutes for her to come by and the hostess had to let her know we were waiting for her. We finally got our change and guess what- She didn't actually give us all of our change! She took $1.53 before giving us any change. She probably knew we weren't going to tip her well because of her bad service so she went ahead and skimmed off a tip. Won't be coming back for a while.
(2)
Kristina C.

Went to HK Cafe with some friends on a Saturday morning for brunch. We got right in with no wait. We had the bottomless mimosas and our waiter, Bobby, was awesome about coming back to make sure we always had full glasses. Great place - we will definitely be back!
(5)
Shannon M.

I totally stumbled on this place on my way back to my hotel after a shopping extravaganza at B&H. Was headed somewhere else actually but saw this place, checked out the menu and decided to give it a try. Plus they had quite a few vegetarian options, which always gets a gold star in my book. I couldn't decide between one of their omelettes (asparagus and brie!) or the mediterranean salad with stuffed grape leaves (which I adore) and opted for the salad. It was perfect for a warm, humid summer day in the city. They also have a veggie burger but didn't need to go into food coma when I knew I'd have to get back to my hotel and work. My waiter couldn't have been nicer and the service was great. I probably could have passed on the espresso and gone to one of the gazillion starcracks instead, but it gave me time to chill out a little more and not give any more money to Howard Schultz. More of a 3.5 than 4 stars, but I'm in a good mood today.
(4)
Laura S.

This review is about their Sunday brunch only: After running the NYC Half Marathon a group of friends and I convened at HK Cafe to celebrate. Their $15 deal of unlimited drinks is a good deal, but be prepared to wait forever and really get your money's worth. We waited (and drank mimosas) at the bar for THREE HOURS! It's cash only so be prepared because the nearest ATM is about 2 blocks away. The bar area is small too, so also be prepared to get friendly with fellow guests. (I met a lovely group of middle aged women and their gay pals!) Once we sat down we were starvvvvvving and obviously buzzing from lack of food and abundance of bubbles in our stomachs. I ordered an omelette which was nothing memorable but filled me up. We did end up having about 4 more people come sit with us than originally intended, so the host was a bit irritated at our need for more chairs, but finally came through. Even though the experience would have probably annoyed me any other day, I was on a runner's high from the half marathon and the cocktails. The scene is definitely trendy so make sure to wear your Ray Bans and skinny jeans.
(4)
Anna B.

The place is nice, with windows all around that can be opened all the way through, I'm sure in the summer it's lovely. Even though it was chilly when we went, it was sunny and I enjoyed being able to sit inside and feel like I was outside, being warmed by the sun. The real reason to come here is the $15 all you can drink brunch. Surprisingly, the bellinis were delicious and had a good amount of prosecco, which isnt common at all-you-can-drink spots. We were there for over two hours and the waiter filled us up too many times to count, including after we had gotten the bill, while we were figuring out payment, and even after we had already payed. So, many kudos for that. The food is ok, I had the belgian waffle with fresh fruit and though I was happy to see that the fresh fruit was berries and bananas (and not honeydew and grapes, like some cheap ass places) the waffle itself was too crunchy and would fall apart when I tried to cut it. I fixed this problem by dousing it with syrup to soften the dough. I had a bite of my friend's HK benedict and that was tasty, but none of the other food jumped out at me. But after getting drunk for $15, who is complaining?? I would come back here, especially good for groups.
(3)
Ann K.

Had brunch here on Sunday with a few girlfriends after hearing great reviews from friends. We were escorted to the adjacent lounge area because it was so packed. The music was so loud and the lights so dim, I could've sworn I was there eating brunch from the night before. I ordered the lobster eggs benedict which was nothing special but not too bad. I have to say that I do like the unlimited drink option you can request. They definitely aren't stingy with the champagne. I think I would've enjoyed brunch better in the front dining area and probably will come back to give HK one more try.
(2)
Maria Z.

Optic white interior with chrome accents. Minimalistic style. This place is awesome for happy hour and/or brunch. Food is great while drinks are even better. During the happy hour I studied the martini list (consisting of 20+ liquid indulgences), finally opted for a Cucumber tini which is so refreshing you don't even feel the booZe hit you in the head. All tinis are delicious, but they may get you in trouble...as bartenders are really not stingy with the pour. Now, brunch! The booze topic continues, as crowds hit HK for unlimited mimosas, bloody marys and belinis for a small fee of 15 bucks. But well worth every dollar. I've been to HK three times, and every time got wasted. Yeah,baby,I'll be back again soon...
(4)
Nicole E.

I went to HK Cafe for dinner last night with a group of friends to celebrate a birthday. It was quiet and nice. The entire staff was very friendly and welcoming. The food was delicious, from the meat to the seafood. The drinks were great, the service was great and the way they embarrassed my friend in singing happy birthday was the best part. We all had a great time, and we will definitely be going back!
(5)
Fanny B.

had AN AMAZING TIMEEEEEEEE FOR MY 25th BIRTHDAY BRUNCH! Chase was our waiter. He took great care of us. Chase was very courteous and humorous. He was very down to earth. Not prissy like other waiters at other brunch locations I been too. He did not stop filling up our glasses with unlimited drinks. I had Pre-fix brunch which included Waffles, French Toast, Scrambled Eggs, Fruit Salad, Greens, Bacon and Sausage. The Steak was Uhhhh okay! the Mac & Cheese. it was OKAY with salt and pepper. but everything else was amazing. The scenery was dim and the music was on point. All my guest had a great time and they were happy I picked HK cafe. Brunch was fantastic and I will def be back again.
(5)
Joe D.

Very trendy spot, everyone here wants to be seen and the wait staff makes sure to leave you alone long enough to be seen. The food was alright, I wanted the lobster eggs Benedict but I was told "the lobster is still frozen"... #fail. I settled for your standard eggs Benedict and it was just OK. Not sure I'd return (maybe if someone else was treating)
(3)
Caridad N.

HK has and always been my go to brunch spot. The food is always awesome and the unlimited $17 drink special is the business! Don't try to get decent conversation in because the place is far from quiet. But please come if you like to get tipsy, see beautiful people and fill your belly with good food. Ask for Bobby for your waiter, he is dope, attentive and fills your glass with champagne every chance he gets!!!!
(4)
Chris D.

The atmosphere here is awesome and the service is great as well. Lunch and dinner both have an American Continental and Mediterranean fusion type of feel where as the breakfast and brunch have traditional American dishes with some French twist. Breakfast has a great drink special during the week (8$ all you can drink mimosas and bloody mary's) and there is nothing better than spending your Saturday or Sunday during the day here with the $16.95 all you can drink Mimosas, Bellini's, Bloody Mary's, Screwdriver's, etc. . The brunch is a loud and fun atmosphere with great music and very attractive staff and clientele. Lunch is more of the business type of clientele during the week so if you need a good quick bite it's the perfect place. Happy hour during the week and weekends is fabulous! Big drinks for $6 - any martini on the list and select cocktails and draft beers for $4. Can't beat that! Best meals- Eggs benedict for breakfast, Fritata for Brunch, Croque Madame with fries or the burger for Lunch and for Dinner order the Basil Lasagna, Herb Chicken or Steak Frites! So great
(5)
Dimitri M.

Love this place, they have 2 happy hours.. the food is fantastic, every time i go i just get whatever the chef has for his specials for the evening... they also have a club attached, so alot of times I eat my dinner sweet talk the staff & get them to help me sneak in the club after dinner.....
(5)
Larry W.

Positives - Food. The asparagus/brie omelet, ratatouille, and stuffed chicken entrees were all pretty good and reasonably priced considering they came with substantive and tasty sides. I might actually go back for the food, but HK is quite far from my casa... There is a good scene too if that's the type of thing that you enjoy at brunch, if the music is a bit loud. Negatives - Staff. The waitress fudged our order a couple of times and was generally not that present during the meal. The host gave half-hearted assistance as he offered to open one of the roll-up exterior doors for our party but then didn't fix it when it fell. Not sure he noticed but not sure he cared either. Both of them seemed to be entertained by serving their friends. There's a time and place for that but it's not at 2pm during the middle of Sunday brunch.
(3)
Preethi C.

Had lunch here this afternoon and it was awful, awful, awful. I'm giving it one star because I liked the ambiance and the decor. The bathroom is very large, especially for New York standards and the entire restaurant has a cool, urban ambiance - everything is in white or chrome without being tacky - it's very LA. I really wanted to like it, but the service and the food was awful. I felt my waitress was overly eager to give me dessert and drinks with my lunch. She was also incredibly slow to bring the check and then take my card. That was not such a big deal - what really bugged me was that the food was terrible - I ordered Tuna Nicoise salad, which is pretty hard to screw up - but screw up they did!! The slab of Tuna steak on top of the measly bits of salad did not look appealing at all. The boiled egg quarters looked old and the yolks were strangely colored. I ordered my Tuna cooked medium rare, but the outside of it was well done and very rubbery - I hard a hard time cutting it with a steak knife. It was easily the worst Tuna Nicoise salad I've ever had (and I've had Tuna Nicoise at some really shady places). We sat outside and there was so much construction going on that my lunch companion and I had to yell at each other to have any kind of conversation - I know this is not the restaurant's fault - but the poor food and slow service does not make it worth it to put up with all that noise. My lunch companion's food was not that good either - she ordered an omelette, which came out very greasy and the toast was slightly burned. The fries that accompanied the omellette were soaked in grease & overcooked and also had an unappealing, wilted look to them. My salad was $14.50 and was not only disgusting, but also not very filling. The dessert and drinks menu were not very inventive or interesting so we just paid for our check and ran. Avoid this place!!! It is embarrassing & they should be ashamed of themselves!
(1)
Kristen P.

Went there for dinner and had a great meal. I returned on Saturday for brunch and was told .. sorry cash only, when I had used my AMEX on the earlier visit. It was not that big deal but inconsistent and left a bit cold. Also the fact the waiters were sitting down at the bar watching TV while we waited for service was not great either
(3)
Jeff R.

I had a restaurant.com gift certificate for this place so I went the other nite to check it out, since I had heard good things in the past. We got there around 8:30pm on a Saturday nite, and shockingly, there was only 1 other person in the entire restaurant. That was certainly a bit of a turn off. The food was pretty decent. Had the crab cake and a turkey burger. Both were tasty and the burger was large and very filling. Prices on the menu seemed a bit steep. The decor was...eh. It looks almost exactly like Cafeteria, but the fact that it was empty inside made it seem a bit sad. All in all, no complaints about my meal but I can't see myself ever ending up here again.
(3)
Natty B.

Like that slick breakfast place on Sex in the City, minus the annoying voice of Samantha. Sweet waitstaff and (insert Homer-esque groan) unlimited mimosas.
(5)
Muppet A.

I live 3 blocks away. I love the fact that the space is more or less an old car garage. I am supremely sad that HK is so disappointing. I stopped by for dinner sometime during the mini snowstorm two weeks ago and was horrified at how much they've started to cut corners. The cucumber/orange water used to be a nice touch (gone). The rigatoni was just a handful of pasta with some merguez. The mushroom ravioli was overly salty, but otherwise tasteless. My $12 glass of pinot tasted like water. And service was excruciatingly slow considering the restaurant was a little more half full. The only thing I would ever eat here again is the grilled chicken club. But how hard can that be anyway? I'd probably only do take out too. So sad.
(1)
Jacqui G.

The food didn't impress me or my bf - but the $14.95 unlimited champagne special did.
(2)
Jason C.

I do like this place, the only thing that keeps it from getting a four star rating rather than a 5 was the less than impressive service, but even that wasn't terrible considering the circumstances. In any case, two friends and I went their for brunch, the food was excellent, but this is the only restaurant I've been to in my life where I've felt things were under-salted. Adding salt to everything helped the dishes a lot (we got a frittata, the calamari, and poached eggs with bleu cheese; I'm not sure if they were trying to create low-salt dishes, but that's how they tasted. They also have a drinks special on weekends where for an extra $12.95 you get all you can drink mimosa's, bloody mary's, champagne, and a peach and champagne drink hadn't heard of (bolino?) In any case, being that it was a nice day and that we had good seats, and that we were thirsty, one of my friends and I decided this sounded like a great idea (it was almost noon.) The waitresses were very friendly and cordial, and even mentioned that the drinks could keep flowing until the special ended at 5pm. This however proved not to be the case, it was pretty clear after we finished eating (and had gone through 3 rounds of drinks) that our welcome had been worn out, nonetheless, we got three more rounds, (two of which came after they brought the check.) After the check was brought, we were treated as if we weren't there. Now I understand that restaurants (and waitresses) like to turn people over so they can keep making money, and that probably they weren't invisioning someone drinking six rounds on a Saturday morning (the drinks were pretty small though, so its not like a full six drinks, more like 3.) But if you have a option on the menu for people to drink until they leave, it seems like poor practice to encourage them to leave by service that declines the longer they stay. This just leaves everyone unhappy. Why not make the drinks be as many as you want, up to 3, or 5, so that everyone knows what the game is. Anyway, it was a bit frustrating, for us and I'm sure it was for the waitresses as well. But c'est la vie, I still left a nice tip (commensurate on getting 12 drinks) and will likely be back next week.
(4)
Carrie G.

Love this place. I found it accidentally after attending a trade show at the Javitz. Great people watching in the warm weather. There is a great HK flea market right on the street. The food is delicious and the service is excellent. Water glasses are never empty. Brunch menu is delicious with all you can drink for like $12 bucks champagne, mimosa, or bloody marys! woo hoo. The same menu in the "brunchy" meatpacking places are at least double. If you go for dinner, the bar scene is very cool. The menu is well rounded with beef, lamb and seasonal fish. Burgers are great too! They have a really fun and delicious martini menu. My only complaint is that at dinner, I'd like a cloth napkin vs. paper napkins.
(4)
Vanessa A.

Came with some friends from for a pre-theater brunch on Sunday. I picked this place for the location. The host was super helpful and accommodated our party of six in the lounge. The waitress was also nice and the food came quickly. It was fine, but I'm not dying to go back. My omelette was overcooked and the filling was almost nonexistent. Toast was cold and dry. My biggest complaint is that it's cash only but there is an ATM in the lounge. Really? It's not a mom and pop joint, nor a food cart. I will be taking my brunch business and my credit card elsewhere.
(2)
Cenk S.

Go for Sunday brunch, stay for the unlimited drinks, stay to enjoy the scene, stay because you can't walk straight anymore! The waitstaff do a good job, it doesn't get too loud, the bathrooms below are clean, the eggs benedict is awesome and the drinks are strong. Much better when the weather is nice and the side panels open up. And they do take credit cards. Helps to get there early since as you can tell most people are not in a hurry to leave this brunch elysium.
(5)
Jack B.

The food here is always great, the fried calamari, is arguably some of the best in the city I have had, and their Burgers are awesome. They should be, as the owner(s) are affiliated with Jackson Hole from my understanding. To which the one partner Pete and his wait staff are always great when we are there for lunch or a drink after work. Because it is in the fashion district, you also never know what model or celeb, you might find sitting in a corner having lunch there...
(4)
Michelle A.

Great Steak and Watermelon Martinis!
(5)
Elizabeth S.

Yes! Thank you God for putting someplace nice and relaxing to get an after-work drink in the Times Square area. $6 martinis (TONS of different ones, and they're all fresh and delicious.) Had a mojito to die for on an insanely hot day. Lovely place, warm staff. Can't wait to go back.
(5)
Mario W.

just around the corner from the Theater District.try it!
(4)
Brian H.

This place sucks! I dropped by for dinner and was sadly disappointed by every aspect. The decor was amazing....15 years ago when Cafeteria opened. The staff was slow and disinterested. The pint glass my beer (which was supposed to be 1/2 off...so I guess they charge $8 for a beer) came in was dirty, as was my silverware. I ordered the Chicken Paillard - not the most inspired choice granted, but I was in the mood for something simple. The chicken was dry and burnt, there was no sauce, the olives in the tapenade were CANNED (I swear to god)...the only good thing was the grilled veggies. How hard is that? I could have done better, and I haven't turned on the stove in my apartment. EVER. For my fill of the Gay Diner genre, I'll stick with Eatery, Vynl and Cafeteria. They know how to do it right.
(1)
Ann C.

We came here for brunch on Saturday. I don't recommend that egg thing with the red wine. Stick to you usual favorites here. I did like the $12.95 all-you-can bloody mary, mimosa, etc option because I got four full flutes of cranberry bog (cranberry juice and champagne) in 90 mins. ...Good times!
(2)
J K.

Super loud, crowded, slow service. Ordered Fritatta and ratatouille and they were only average. Wouldn't want to go back there.
(3)
Matt A.

I've visited HK about 4 times now, for brunch, dinner and for an event in the lounge next door. Last night was the first time here for dinner and every component fell into place making it a very nice experience. An excellent choice for starters would be the gambas a la plancha with a hint of Old Bay. For the main course, I had the grilled chicken paillard with a side of grilled veggies and artichokes. My date ordered the roasted herb chicken side of mash and spinach. The bill came out to $63 for the appetizer, 2 entrees and 2 drinks. While this isn't the cheapest option, the meal, service and atmosphere made it well worth it. This trendy eatery sits in the shadow of the Port Authority on 9th Ave and is good for groups or intimate dining. The floor to ceiling windows make for good people watching too.
(4)
David F.

The host: I know that brunch is not the easiest time to get a table. In fact, if you're at a good restaurant, a short wait time during the bustling brunch hour is a good indicator that people enjoy eating there. But watching several empty tables while you wait to be seated is where I draw the line--especially when you've been told that the wait time should be only ten minutes and you've been waiting closer to thirty. To add insult to injury, when we asked the host how much longer the wait would be and pointed out the empty tables, his reply was simply, "It's not my problem." Oh, yes it is--especially since you said that the wait time was only about ten minutes. I can understand long wait times, I can even understand waiting longer than I was told the expected wait time would be. But don't tell me it's 'not your problem'. If you've no wish to be a host at a restaurant (and that was readily apparent in your demeanor), you can find employment at countless other venues. The waitstaff: Continuing the trend set by the host, after finally being seated, it was another ten minutes before our waitress deigned to grace us with her presence. She took our order, and while she got it right on the first try, we had to wait at least another fifteen minutes for our food to come out. Considering that the place was so packed that at least five parties were left waiting at the bar for tables, they might want to look into that. After all, the faster the food arrives, the faster people can eat and leave, making room for more people. Getting condiments for our sandwiches proved to be an additional chore as it took flagging down two busboys and the manager to finally get some. At least the manager was nice enough to bring over some extra napkins. The food: But there's a reason I put up with all of the above nonsense, and that is because of the food. The food is always delicious and well presented. The platters are quite sizable, and the drink specials are great. They don't even skimp on the alcohol like most places do when providing unlimited drinks. I always leave satisfied with my meal. All in all, even with the poor service, I'd eat here again--just not if I was in a hurry or trying to impress people from out of town with 'a great NYC dining spot'.
(3)
Phil O.

I am a person who likes to dine out often both casually and for special occasions and i continue to come back and recommend this place to everyone. It has an upscale look with a neighborhood feel and everything from the food, music and service reflect that. If you're coming here for a quick bite or with a large group before a night out, you are guaranteed your moneys worth and a good time. The food is delicious and reasonably priced and always cooked to perfection. The music is always something trendy and something I'm shazaming on my phone. The staff is always really welcoming, friendly, attentive (and REALLY REALLY good looking) and really solidify this as a great NY dining experience. Some highlights are the menu would be the Calamari (I'm sicilian and I know my calamari and I'm really impressed), the Mussels (which come in a tomato garlic sauce that I drool over), the French Onion Soup is competitive to many French restaurants I've been too, the Basil Lasagna is creamy and delicious, the HK Burger is always cooked right and there are a slew of topping options (including over 8 kinds of cheeses) and the Lobster Risotto is not to be missed. The bartenders are super friendly and the cocktails definitely do their job (FYI, everything is made with fresh juices). I'm big on atmosphere as well and when the garage doors are open, you feel like you're dining outside when you're inside. The lighting is EVERYTHING. Definitely good for a date night as well. The servers really seem like they enjoy working here and are some of the most attentive I've had even during brunch, which is SUPER busy and boozy and fun (great unlimited drink brunch and a really well-designed brunch menu). Highly recommended and a great place to become a regular at. One goes to dine out for a good time and an overall enjoyable and hopefully rememberable experience and without a doubt you will get that here!
(5)
Molly A.

Love love love this place for brunch! ALL YOU CAN DRINK $12- HELLS YEAH!! Bloody mary's are off the hook spicy and delicious! Omlettes are great and they don't kick you out for hours!
(4)
Kevin L.

pros: food (brunch) is very good cons: cash only/ brunch wkends long wait time
(4)
GarGuPi L.

Rule #1 for brunch restaurant: don't order the salad. Yes, for the price of $15 (equivalent to unlimited mimosa plus more), my salad with salmon was definitely not worth it. The size of the fish was just right (in the portion of a 'deck of card' as Joy Bauer would command), but the field salad portion was just sad. The greens were fresh and dried, but just really little...like maybe 1.5 cups. At least add in some tomatoes and cucumbers. My friend ordered the egg benedicts with spinach with a side of potatoes. Decent portion, but I think she was still a bit hungry after completion. She noted the potatoes were nicely spiced though. Her cappuccino didn't come cheap, and the cold foam made the coffee lukewarm after stirring. My waiter was nice and easy-looking. It was New Year's Eve last night. The waitstaff looked like the type who partied all night, so I'm amazed they were able to show up to work the next day. But hey, gotta make a living. It was a nice brunch experience, but I think I prefer the Soho/E. Village scene more and the prices are friendlier as well. PS. cash only for brunch. Show up early (noonish) and you'll have a better chance of being seated quickly.
(3)
Tee C.

Had a terrible experience here recently with my group of friends. What was planned to be a nice brunch turned into an expensive nightmare. This place is shady and rude. Our brunch for 7 came to 293.00! They do not accept credit cards ONLY CASH, they do not state their gratuity policy, JUST ADD ON THE 20% to your check, they do not specify that the 16.95 unlimited drinks for brunch are in addition to the price of your meal, and beware, because when you question them they will be rude and nasty, and proceed to talk about you to other staff members. If you are looking for a manager who is knowledgeable, you won't find one they will just reply the rules are the rules and its on the menu, there is nothing I can do. Oh and one more thing their NYC health inspection grade is NOT POSTED on the front of the restaurant, I found it on the side of their restaurant saying " Grade Pending" If we would have noticed this from the beginning we would have never tried it in the first place. We won't be returning and would not recommend it to others either. You go out looking to have a nice time, not to be mislead and have so many unpleasant happenings for your brunch.
(1)
anni b.

Too many restaurants with this very uncreative name! Regardless, this is a nice little place to grab a meal or a drink. Beautiful, creative cocktails and desserts. Only food ordered was the grilled calamari, which was solid but not great. The banana waffle sundae, however - to die for, as was their version of an Italian Coffee. Prices a bit high but match the super-cool interior design. Excellent service too. Great to go there before a show at Hammerstein if you don't want to walk all the way up into the actual Hell's Kitchen neighborhood, a few more blocks up!
(4)
Mark D.

I have NEVER had a good meal here. Anything with garlic tastes like rancid jarred oxidized garlic, and when I asked the server if it was indeed jarred garlic, she just said " I don't know". I suppose its okay for bunch fare, but how hard is it to screw up french toast and fruit salad? I'd rather go to Paris Commune.
(1)
vincent c.

This place used to be excellent my recent visit was horrible salad was horrible did not want to give me extra bread for my pita dish told me kitchen was closed server was rude when i asked for manager they brought over a bouncer next door impersonator for the manger never again
(1)
Annie S.

Food here is consistenly good - I've been for lunch on weekdays a number of times the past couple years because I work nearby, and it has your all-american no fuss food. I recommend the classic HK, salmon, and turkey burgers. sometimes service is slow - always polite and smiley though.
(4)
Janelle C.

I found HK through Yelp while attempting to find a fair locale for everyone to meet up as we were coming from several different directions. It was easy to find and easy to get a reservation at the last moment for Sunday brunch. The prices looked reasonable as did the selection. My friend thoroughly enjoyed his unlimited mimosas for $12.95. Considering 1 was $9, he did pretty well that day. I started off the day with a Mango smoothie. Delicious! Cool and refreshing without being overly sweet. Around the table we got lots of different things (frittata, eggs benedict, turkey and brie, grilled mushroom). Everyone was very satisfied and the portions were very generous. The decor didn't quite reflect their website (perhaps there's a special back room I wasn't privy too) but the decor was something I was looking forward too and it ended up looking cheap and disappointing. The walls look like mattress padding. The tables also are shiny cheap metal without the formalin tops but still remind me of a cheap diner though from their website I think they're supposed to be aiming for upscale. My other peeve was the service. We were seated with many empty tables that started to fill up after we had already ordered, yet all the tables around us seemed to get their food first. It was as if they were waiting for us to finish our smoothies first and if they were, management might want to re-think that strategy. More than 40 mins for food to arrive? Sandwiches? Eggs? Seriously? Only after I asked the waitress to follow-up on our order did the plates arrive. It was tasty but I think there's been other brunch places in the city I would still recommend over this one if given a choice. But if you're in the neighbourhood, give HK a chance.
(3)
Michelle S.

If you ever need to meet a friend at Port Authority Bus Terminal - this is the place to meet them. Great cocktails, even if it is pretty busy during happy hour. It's a great place to catch up with old friends.
(4)
Tara M.

Surprisingly good food for a place with pretty waiters -- usually I find that the hipper/more beautiful the waitstaff, the worse the food, but this place breaks that rule. Service is spacey but friendly. The acoustics inside are horrible (you'll have to shout to hear your dinner guest) but if you can grab a table outside when the weather is nice, it definitely makes the experience more enjoyable. A good fallback place to meet friends if you need someplace in the neighborhood and don't want to eat at one of the mediocre joints on the strip of 9th Avenue between 42nd and 59th. I'd give it 3 1/2 to 3 3/4 stars if Yelp let me give partial stars.
(4)
Nunziata M.

Went here this past Saturday 5/7/11 for pre mothers day ladies brunch. For 6 of us we got there about 2:30 (they do not take reservations for brunch between 9-5 sat/sun & cash only) and they had us seated in about 15/20 mins. had a little push back about pulling 2 of the outside tables together, but nothing obnoxious. We had a GREAT waiter....Keith! He was sassy, full of suggestions and quick w/ our request when our glasses got low...lol. I would say 5 out of the 6 of us were really happy with our meals which were the waffle split, the skirt steak sandwich, eggs benedict, veggie burger and grilled chicken club. The other was well prepared just not what she was in the mood for. No feelings of being rushed out the door-LOVE THAT since it was unlimited brunch drinks for like $14 w/ your meal. Gotta say for what ended up being $35 each including tip and drinks for 6 people.....I AM A FAN and I do recommend you stop by for brunch!! I will be back HK Cafe...see you soon!
(4)
L J.

Went here for Brunch last Sunday because of the reviews on here. The unlimited drinks is now 15 dollars, which is okay but didn't like that little surprise but I mean when I pay 15 dollars for unlimited I would like my glass to never be empty and for them to stop serving us so we would leave our table. The waiter tried to get rid of us after 3 drinks! The food wasn't great, well mine wasn't. I got the eggs benedict (usually always a safe boring choice) but my eggs were literally hard boiled and not running. Very disappointing. If I'm going to pay 30 bucks for brunch I would expect to have a lot more drinks and way better food. The waiter eventually said we could continue drinking at the bar which was nice but it was just rushed and lack luster. Go to a brunch elsewhere if you can
(3)
Frankenstein G.

Had brunch there and really enjoyed it. Nicely decorated interior at total odds with the surrounding 'hood. Service was friendly, cute staff. Although the prices were not cheap, it was well woth going. Im planning to go again for dinner soon.
(4)
Adrienne R.

One thing's for sure... this is the nicest place to eat in the area. HK has delicious food, large portions, and fair prices. The place itself is very chill and nice looking. A+ for a lunch date.
(5)
lora c.

This place has that whole Cafeteria/Delicatessan aesthetic. Garage doors that open in good weather, minimalist/modern decor, loud hip hop and electro pumping at all hours of the day. In short, it's a scene, complete with tall, pretty waiters, an unlimited drink deal, and lots of daytime drinking. Unfortunately, unlike Delicatessan, service is pretty awful. Our waiter was not only borderline rude but never came by to refill our coffee during brunch. The busboy-- or really, busman-- however, went above and beyond and was really great. When he came to clear our table, he was the one to ask if I wanted another cup of coffee. And since it was near 4pm (it was a really late brunch..), he figured the coffee was stale, came back to apologize, and actuallywent through the trouble of brewing me a fresh pot! Food was solid, prices were reasonable, and on a sunny day, HK Cafe is a nice place for brunch. The restaurant is also on the corner of the Hell's Kitchen weekend flea market. I'd come back for the convenience and because they are one of the few places in the area to serve brunch after 3pm. A warning, though. This place is filled with quite a few tables of those gag-inducing Sex and the City wannabe's-- a flock of girls dressed in their nightlife finest, with too much hairspray and too much bling, and heels much too high for this time of day. Because even though it' more than ok to get your drink on after 11AM in this city, it is NOT ok to get that fancied up or laugh that loud or obnoxiously over your mimosas. Learn like the rest of us and do it in a white tee and jeans I won't judge you, kids.
(3)
Jeannie Y.

2.5 stars. Love the space and decor. Garage converted cafe/bar, awesome idea :) Fun atmosphere to hang out any time of the day IF food wasnt so expensive and service was way better! ((Bagel w/ Cream Cheese)) $4 Maybe they charge so much for a bagel cuz they put an entire block of cream cheese in. I scraped off more than half. ((Grilled Marinated Skirt Steak)) w/ Eggs and Potatoes. $11 A tad salty but well seasoned and tender steak. We came here cuz it was close to our hotel and needed a "quick" bite to eat before our flight otherwise Id really choose another place for food and drinks.
(2)
Rae R.

Horrible, horrible experience! Worst waitress ever! We forgot that NYC has a no alcohol before 12pm rule (even though a lot of bars will still serve it and not ring it up until then) so we mistakenly asked for a bloody mary and got an attitude for it. What made it worse was that all the waiters, batertenders, and the terrible waitress were popping open champagne bottles and drinking at the bar but the partons couldnt purchase any, fine, whatever. We get our food.. eh, not amazing at all, HK eggs benedict was really not good at all,seems to me all the glowing reviews on the food is after having a few rounds of mimosas . The waitress never came over to check on what else we may have needed, when i finally can get her and asked for more coffee she never came back to refill my cup, meanwhile i see other waiters refilling cups at their tables like good servers do. So we still are witnessing the wait staff drinking champagne and we can not get our coffee filled so we just asked for a check, we took out our card and was told CASH ONLY! And the shady miserable waitress walks away.. my husband was fuming!! Yelp says they accept credit cards. So if it wasnt for my husband about to cause a scene i would have asked for change and not left a tip... the service was that frustrating! DONT GO HERE! SHADY SHADY SHADY AND NOT WORTH THE MONEY...
(1)
Christine G.

We just came back from HK for dinner, it wasn't good at all. The steak was way too salty and burned on the edges. At the end, the waiter added 20% gratuity on our check. 20% for 2 people... that doesn't make sense at all. We won't be back for sure!
(1)
Jan V.

Meh. Went here for a work lunch. The modernish space was all right, but the acoustics were pretty loud and the screaming baby didn't help. The salmon burger was overly salty and drooping with fat, which completely obliterated the taste of the salmon. Service was a bit intrusive sometimes.
(2)
Matt P.

I've been coming here for years-- mostly for brunch. It's a gorgeous establishment & I love that it's in the middle of a janky neighborhood. One side of the restaurant is a garage door that opens up during the summer for outdoor seating. Needless to say, you always get plenty of light in this place. It's very attractive. The menu is your typical American bistro food with a Mediterranean flair. I've been underwhelmed with a few dishes (the chicken paillard & the brunch frittata was a little bland), but for the most part they have great food (really good burgers... and I enjoyed the roasted chicken & the delicious fried calamari appetizer). As mentioned, I usually come here for brunch. They have an unlimited mimosa/bloody mary/bellini deal for an additional $17. Honestly, it used to be better back in the day (and cheaper, sadly!). Besides the fact that they used to fill your drink a heck of a lot faster, they also used to let you stay & take your time. (I've spent entire afternoons getting shit-faced on bellinis! It makes for an interesting evening.) Now they rush you out as soon as you're done eating. (Or, they'll invite you to stay awhile at the tiny bar, which is a nice gesture I suppose.) Chalk that up to this place becoming more popular I guess. Oh well. It loses a star for that. This is still one of my favorite places in the area. I still come here for brunch & I still get the unlimited drink deal, but I miss the old days when you used to be able to hang out a bit. (To Jeanne, the reviewer who claimed the unlimited drink deal was a rip off at $17: How slow are you drinking?! If you have just 2 glasses-- which is very easy to do-- you already get your money's worth. They don't rush you THAT much! Sure, there are other unlimited drink deals in the city for cheaper, but this is far from being a "rip-off.")
(4)
Christina L.

We came here after a particularly rough night out in NYC. It was around noon on a Tuesday and I was so happy to see that they offered breakfast at that time! We ended up here because we were staying at a hotel down the road and it was raining and we were desperate to eat so we popped in! It looked a little fancier than what we were looking for but I am so glad we stopped! The decor was really cool. In fact I think the glass walls were actually bay doors that open during the summer months for the outdoor seating effect. Anyway, we all ordered omelets. I had the asparagus and brie omelet which was delicious! It came with homefries (almost the best I've had) and toast. A downfall was that their only toast option was wheat when I would have preferred rye but that didn't matter cause everything else was perfect. My husband ordered a vanilla milkshake which was to die for! It was made with Haggen Daaz ice cream. So good! The price was really reasonable for the food we had. I will definitely be back again when I am in NYC!
(5)
Walker S.

Found this Hell's Kitchen Cafe on OpenTable with their map function (find an open table within walking distance). Made a reservation at the last minute. I uploaded 8 pictures. Located on the corner of 39th and 9th, easy to find. Host found us a table by the window so we could people watch during the meal. Our waiter, Jicama, gave us some with selections. We tried the NZ Sauvignon blanc, good, drinkable. I had the pan seared crab cake (nice) and Dona had the soup du jour (potato, leak and parsnip). My entree was sea bass, perfectly done, on baby carrots. Dona had the HK Mediterranean salad, delicious. We liked the creme brulee (about twice the size of California version) and the apple tart a la mode. Very good dinner for our vacation. HK Cafe is highly recommended. Minus one star for being rather ordinary but entirely functional.
(4)
April C.

H.K. Cafe Report Card Yummy Brunch-awesome Atmosphere-super awesome Price- okay Service-super awesome Cash Only-not awesome I will def be going back!
(4)
Dennis Y.

Had brunch there, food & service was OK, nothing particular special or excellent to rave about. The brunch menu was pretty full-range. One thing though, OMG, the basement (where it houses the bathroom) stunk. Oh, and as others have mentioned: CASH ONLY. Not cool because it's not mentioned at the door or on the menu.
(3)
Becky L.

As far as food goes, the musscles are to die for! Whatever the sauce is that they cook/serve then with is one of the best i've had & find myself craving it!! I also have heard great things about the asian chicken salad (ask them to add the "crunchies" to the top), and my buddy who works there loves the crabcakes. I think that having lived in DC for a few years, the crabcakes are unimpressive - I mean where's the old bay?? The drinks at happy hour are fantastic! The beer is $4 & signature martinis are $6. I love the fresh fruit purees it really distinguished these "juicy" coctails from the average happy hour. Such a friendly staff, good looking, and very on point with recommending their favorites, asking open ended questions, and overly GREAT customer service & appearance. The atmosphere is clean, modern, and the little orchids on each table really set off a decent mood. I would imagine this would be a great first date place - two drinks each & two meals will set you off $75-$100 bucks, but that's not soo bad in nyc!! I've heard many sub-par things about the management. They charge $25 if you are late for a shift & $75 if you have to call out or can't make it. I've witnessed the scatterbrained owner(s) on more than a few occasions bark at the staff in front of customers. Bottom line, they create an intense presence that is often times percieved as douche-baggery. Watch for them, it's obviously not a friendly enviroment to work in although the staff does a great job of turning this around & not letting if effect their tables or guests.
(4)
David P.

Been here twice and it doesn't disappoint. Food is good and the price is reasonable. Good for groups or an intimate dinner for 2. As far as brunch i cant speak on that, but dinner is worth it.
(4)
Janna S.

Came here for dinner before catching an off-broadway show. Very airy and sharp space. Started with a guava margarita, and am able to say it's been the best margarita I've had in the city. Had the portobello and red pepper sandwich with a side salad, and it was AMAZING. The sandwich had a type of red onion spread on it, which I was hesitant about getting on the sandwich, but I'm so glad I did. It was sweet, and really balanced out the pepper. My date ordered the salmon farfalle, and when it came out, we were surprised. Heaps upon heaps of various cooked and grilled salmon were on the bed of pasta. He thoroughly enjoyed it. The food was brought out in a timely fashion, and the waiter was kind and checked up on us just enough. I've heard great things about brunch here, and would love to come back for it. Definitely recommended.
(5)
Sumit B.

Good food. Great service. Reasonably priced. I liked the decor and the bathroom was a very modern design.
(4)
Silvia B.

Ate here one Sunday a while back for brunch and had an average experience. Typical brunch spot in my mind - but maybe because I didn't partake in the $15 all you can drink menu? The one thing that stood out was their service. The waiter's were all very friendly. And when one of them dropped a plate that splattered some sort of sauce all over my coat, the restaurant quickly got my coat dry cleaned while I was eating, and comped our entire bill. I was quite impressed how far they went to rectify things.
(3)
Margot G.

Decent food. Unremarkable salad but not bad at all. Went here for lunch with a friend and found that it was essentially a nice cafeteria style place. p.s. No credit cards, bring cash!
(3)
Elizabeth J.

This narrow space makes the most of it with mirrors and hottie waiters. The Ratatouille , goat cheese ommeltte was good, but not great. The price ( $12) and the portion didn't make me regret it though. My orange juice was clearly fresh squeezed, but not nearly chilled enough to be refreshing. The service was solid though...and CW/ One Tree Hill hot. I think this place is more ambiance then yumtastic , but for the crap food options in the area, it will do for a meeting. The cash only policy there does blow ( how shady is it that you have an ATM, but no credit card machine, ass?), but I'm sure stiffing the IRS is worth the customer groans for whomever owns the joint.
(3)
Becky R.

I went here with a few friends for brunch. Not amazing, but really nothing bad to say either. The interior reminded me of Cafeteria. They only take cash which is always a pain, but they were very up-front about it and had an atm in the restaruant (I think). You can substitute egg whites for no extra charge and they accomodated my friend's request to substitute spinach for asparagus with no problems. My favorite thing was probably the location - right next to a great flea market. The outdoor tables were on 39th and since the street was closed for the flea market it's a bit quieter & calmer than facing 9th Ave. I'd go back, but I probably wouldn't go out of my way to do it.
(3)
Renee M.

The worst restaurant I've ever eaten at. Disgusting salad, indifferent, almost hostile service, the lasagna was swimming in a sea of scum. Totally disgusting.
(1)
Leon F.

I went with a date on a Friday night around 10pm. The kitchen took a long time between courses. That said... ...this was a FANTASTIC dinner. Absolutely every course and dish was pretty much perfect. Joe was our server - came out after fifteen minutesto apologize that our appetizers were only then being plated; the kitchen had overdone the sesame-encrusted seared tuna. When it came - it was incredible! The seaweed salad it sat on was delicious, the best appetizer I've had in weeks. My date had the endive salad, which was above average with big chunks of blue cheese and topped with prosciutto. For the entrees I ordered the hangar steak with red wine reduction, which was above average; she had the duck breast with baked cinnamon/vanilla pear, which was fantastic - the pear itself was huge and would have made an incredible dessert on its own. We each ordered a side dish, the lobster risotto for $5 was one of the best I'd ever had and large enough for most peoples' entrees; the basil mashed potatoes were very good. She drank a rasmopolitan (raspberry Stoli-based cosmo) which was good, and a raspbetini (raspberry Stoli and chambord-based martini) which was sweet and perfectly chilled/made. For dessert we couldn't decide between the chocolate souffle with vanilla ice cream, and the raspberry sorbet with blueberries and strawberries - so we asked for the souffle with raspberry sorbet! Joe said he would see what he could do - and came back with both full desserts, saying the sorbet was on him! A very thoughtful touch - and while the chocolate souffle was really a chocolate cake, it was savory and both desserts really hit the spot. We used a restaurant.com certificate for $25 and the meal with the discount came out to $87, plus the 20% automatic tip made the total bill $108 total. For all we ate, that was quite reasonable, and we threw Joe a couple of extra $ for the dessert thing. All in all, I was INCREDIBLY impressed with the quality of the food, the ambiance was very nice (the weather was finally nice, even an hour before midnight, and the doors were all open to the outside), and I will absolutely return.
(5)
J J.

The brunch sounded promising but our large party of 12 was sent to the back in a dark loungey area where you could not even see your food. Maybe that was a good thing for when the food arrived it was oh so disappointing. The Eggs Benedict was cold, omelette nothing more than eggs without any filling, the cranberry juice had been tampered with obvious sugar overload, the smoothie was bland and the iced tea watery. To top it all off they don't accept credit cards for brunch. The waitress was rude and the bus boy bringing out the food couldn't speak a lick of English so everyone was confused as to who was getting what. Awful food, awful service! If there was a negative rating I would certainly put it on this establishment.
(1)
Tiffany L.

eh. overpriced. average food. slow service.
(3)
Jim B.

Stylish cafe, somewhat loud. Decent service from some trendy-looking wait staff. I tried it for brunch and was pleased but not exactly impressed. I had the moules frites, mussels with a side of French fries. Plus a glass of grigio. Price was OK, $23 before the tip. Fries were just a touch overcooked. Mussels were very nice but the sauce was over-salted. But I would go again.
(3)
Chuck B.

My review is entirely based upon brunch. I love this place for brunch, mainly because of the drink special during brunch. Unlimited Champagne, Mimosas, Bloody Marys, Belinis etc for $14.99 until 5pm. The food is great as well, I recommend the Lobster Benedict or the Mac and Cheese. The atmosphere is bumping, upbeat music is playing almost clubby but in a good way.
(4)
Paola S.

came here for quick dinner + drinks on monday. not bad - i thought it was pretty average. SETTING: this place is in such a shitty area (esp for after-work dinner) that i have to give them credit for the ambiance. for a tiny place, they made good use of the space so that it doesn't feel cramped. it's cute & dim in here. if you're already in the area, why not, right? FOOD: LOBSTER BISQUE: this was the soup of the day - kinda disappointing! this would have been great if IT WEREN'T SUPER SALTY! i thought my face was going to bloat up from the amount of salt that's in this shallow bowl. GRILLED HANGER STEAK: meh. came with red wine mushroom sauce & veggies. not bad but nothing spectacular. HK BURGER: yum! i think for places like this, the best things to order are classics - simple stupid meals. i love this! SERVICE: servers were good & speedy. PRICE: for everything above, the bill came out to $55 with tip. not bad. xoxo
(3)
Rob B.

I was enjoying their brunch this past Saturday until the snotty waiter decided he suddenly wasn't in the mood to do his job any more. If you're not willing to deal with people asking for drink refills don't work at a bar with an unlimited brunch you fucking dolt.
(2)
Alan G.

Have you been to Cafeteria? Congrats, you've been to HK (not necessarily in terms of menu, I'm talkin' vibe/interior design. They're like fraternal, if not identical, twins). HK's always packed for brunch, and I've had a decent time eating here before. I agree with other reviewers who call the service a little spotty, but I've also been here when overeager busboys are clearing plates the moment you fork the last bite in... Odd. It's just ok. The cocktails are fine. What's sad is that when I think about it, I can't remember what the heck I ate... Not the greatest of endorsements. It being unmemorable is both a good sign and a bad sign - I suppose it's solid, but like Cafeteria, it's not a place I'll crave and claw my eyes out to dine at.
(3)
Michael B.

An alright cafe wth more atmosphere than decent food but I shouldn't knock it too much. The food is fine. Its just not as good as I was expecting. Its a little odd hearing hip hop music.top 40 music at 8:30 in the morning in a breakfast cafe like this but I went with the flow. Overall, Ehhh...
(3)
M.B. L.

I've been here a couple of times, it's a little off the beaten path but not too far from Broadway if you're seeing a show. have stuck to the appetizer/salad menu and not been disappointed. But last night decided to venture off and ordered a turkey burger. It was pretty much a hockey puck. Mr. Chef, please! How about seasoning the mix, lighten it up with some bread crumbs, onion, chili sauce, whatever your *new* secret formula should be. Hard to believe the same place could serve these nicely concocted salads and produce such a dud.
(2)
Molly M.

I used to live next door from HK one summer. 2 breakfasts, maybe one lunch and one late night upstairs lounge experience. Overall, quite a trendy establishment for the hobo central that area is. Part of the charm, I suppose. I like the egg dishes and mimosas. Can be crowded because, really, there is not much else around. A great flea market lines the street adjacent on the weekends.
(3)
Athena C.

Nice decor, decent service but the food was just alright. My turkey burger was a little dry.
(3)
mars f.

Awful! Rude Innatentive Service both at the bar and by our waitress. Food is overpriced for what it is. Unlimited Mimmosas were tettible. Made with J roget which costs $4 a bottle and tastes like crap , on top of this had to fight just to get a refill of terrible mimmosa. The only person who was nice was the Hostess. Would rather starve than return here.
(1)
Jennifer B.

One of my favorite things in life is brunch! Especially after a rough night. If you time it right, you won't have to wait excessively long. There is no complaining about the all you can drink brunch for only $16, just keep in mind that its not meant to be used to the point where you are they blatantly wasted kid in the corner. I've seen it happy and it's not pretty. Eggs Beni was AMAZING. Probably one of the best I've ever had. My advice? Go here as much as possible.
(5)
Hadassah L.

had brunch there this morning. It is just beside the weekend Hell's Kitchen Flea market. Miami beach-restaurant - like ambiance with the white and glass decor. Food was AMAZING and so reasonably priced. Large portions too. Long extensive menu that ran at least 30 dishes just for brunch alone have to go back to try them all ! My friends and i had the: 1) classic eggs benedict $14 added smoked salmon 2) caesar Salad with chicken ( huge juicy chicken and was not dry at all. Super tasty and it was almost enough to be a main course on its on there was just so much my husband didn't finish it and he normally is a big eater. It was so good though ) 3) have to get the mussels with fries. My friend liked it so much he was using his fork to drink the sauce! 4) i had the french toast with fruits and maple syrup. $11 they used baguettes and it was amazing !
(5)
Salt L.

Food and service were OK. My two complaints, A/C was off and they had the windows opened, but the place was a sauna! Second, I don't think it is necessary to have a bathroom attendant at brunch...
(3)
Sam P.

I felt the need to bump H.K. up to 5 stars for being so good to me over the years. And since this was the very first place I reviewed on Yelp, it was probably time for an update. No, things really haven't improved per se in the many years I've been frequenting this place, but it never fails to impress a date or out-of-town friends, and I love its "diamond in the rough" quality in this stretch of my hood that sometimes makes you feel like you're going be killed. And for making cucumber martinis and being open late. Thanks for coming through, H.K.!
(5)
Nakeeta W.

ah Sunday brunch in the city...Conveniently located in Hells kitchen HK lounge has an LA vibe and quite a mix of beautiful people to keep it afloat. From the time I walked in, I was pleased with the vibe and all the food was plated wonderfully. I had the spinach and eggs on a croissant - mmm tasted like they put some feta in the eggs..the taste was reminiscent of a Sankopita breakfast sandwich mmmm served with ratouille.... did I say FRESH spinach!? My gang opted for Eggs benedict, (which he claimed probably would have tasted better with Canadian bacon) and the salmon burger (served with wasabi sauce and fresh ginger) I tasted it, mmm simply divine. IT WAS NOT DRY! Actually, it was cooked perfectly. The fries werent exactly the best...but edible. We also had the calamari and sweet chili spiced sauce - which tasted like I had it somewhere before. Good calamari though! It wasnt greasy or weird shaped pieces at the bottom! Very light batter. I loved it. I also had the HK smoothie...very good. Fresh strawberries and berries overtook my pallette. Delish... Speaking of drinks, how could I forget - the most appealing part of this brunch..ok the second thing...aside from continuing later into the day - they offer unlimited mimosas for $15 :) - And im not kidding - they will keep your glass full!!!! I must say for it to be so busy - the food came quickly. If anything the runners were moving slow because our ratouille (which is like a southern styled hash browned potatoes was cold when it arrived) other ambiance factors: if you want quiet...not the place for you. Its a posh cafeteria, the background they play club music, I had trouble speaking to my people... dont even THINK about using a cell phone in this place. CASH ONLY - sigh, who knew such a swanky place was limited to cash only transactions. Lucky for you the ATM is $2.25 downstairs next to the restrooms! Not good for handicapped, restrooms are downstairs.
(4)
Peter A.

All this time I thought their logo was 4 vertical slashes with 1 angled slash that represented the number "5." Boy was I wrong, because its stands for well, "HK" I like the numbered slash instead. Anyways, I met up some friends for drinks at this not so new venue and barely caught the tail end of their drink specials. We got cocktails, because everyone else was drinking them and I'm a poser. Drinks were actually pretty good and I'm not even a cocktail drinker. Eventually moved over to beer and had a nice time chatting it up. Ordered some apps later on and the food was pretty mild in their interest. Nothing to write home about, but average filler to keep your stomach at bay. Service was spot on and very friendly. All in all I had a good time, but thats only with good company.
(3)
Kit S.

Terrible food, my "medium" steak was completely over done and my friend's burger was completely dry ! The waiter are nonchalant about our comments, unapologetic and only came by once to see how we were doing when the restaurant only had four tables occupied. I'll never return. Aweful.
(1)
Katie H.

Hell's Kitchen is not somewhere I frequent. I can basically count on one hand the number of times I've ever been there. I ventured up with my mom to look at bridesmaid dresses. After trying on at least 30 dresses and being even more confused than when I walked in, we were starving. I assumed the only places for lunch were quick chain spots. When we stumbled upon HK we were very happy. Both my salad and my mom's salad were delicious. My only complaint would be the service. We sat outside and our waiter hardly ever came by. When I went inside to look for him and give him my card to pay I couldn't find him. I was so frustrated that it left me with a bad taste in my mouth. I doubt I'll be back but a good spot for lunch when you find yourself in HK.
(3)
Brad C.

Cash only during brunch policy is irritating and pointless (it's not as if the food is cheap!) Food and atmosphere are decent but irritating management policy means it's no-go for me.
(2)
Nicole H.

I have never been here for anything other than brunch for two reasons: 1) The outdoor seating and ambient light streaming in make for an extremely pleasant dining experience and 2) $14.95 AYCD A recent repeat trip last weekend was a bit of a bummer as they rushed us out, saying that each table now has an hour and a half limit. Above average breakfast food, excellent bloody mary's and nice ambiance may not be enough to save HK as my top AYCD brunch spot.
(3)
Alicia C.

First off--BRING CASH WITH YOU! They have this $40 credit card minimum BS that you just don't want to deal with if you don't have to. And for the record, according to the Better Business Bureau, a business can't enforce a minimum for Visa or Mastercard transactions according to their contractual agreement the business entered with the credit card companies. Now that I'm done with my payment rant...this place is great! It reminds me a lot of Cafeteria down on 17th and 7th Ave. It has a similar all-american menu with some twists. It's really good though. I have to say that the portion sizes are good and don't think I've had anything I don't like. Brunch is def a highlight. I had eggs benedict-yummy! Plus they have an unlimited bloody mary, mimosa and bellini deal on their Saturday and Sunday brunches, so that's always a plus! Lastly, probably my most favorite part-the bar/drinks! DELICIOUS! Seriously, some of the best drinks around! Freshly made each and every time. The martini glass sizes are HUGE! I think probably some of the biggest I've seen in the city. I don't think I've ever walked out of this establish 100% there, always have a great buzz! Great tasting drinks, great size = great value! **Deal Seeking Diva tip** Hit up the happy hours--yeah you heard me, hours meaning standard happy hour from like 4pm-7pm and then they have a LATE NIGHT HAPPY HOUR 11pm-12:30am (Mon-Thurs)!!! How awesome! All drinks are half price, so you can get a massive martini for $6. So worth it!
(3)
Miller M.

It's nice to have a place where you just feel completely comfortable. Sleek, simple, sophisticated, yet safe and intimate, HK's atmosphere hugs you with the same warmth as my wino Aunt Edith. Last time I went, I was greeted by this host, who was the epitomized convergence of sexy and comfortable. Not many people can pull this off; HK host Matt does. I had the mushroom ravioli and while I wasn't blown away, I was completely satisfied. Anything more, and I would have felt that I had to "try". HK is just like Matt.....the epitomized version of sexy and comfortable. It says "you know you want me....but I want you to come inside." It says "I know I'm hot....but you're hot too." HK is like a healthy relationship. P.S. There is this amazing lesbian bartender who doubles as a sex columnist. Ask her to tell you stories, she will change your life.
(4)
Nick V.

this review is strictly for the party space. nice space upstairs where they move most of the tables off to the sides and allow for ample bumpin and grinding, tooting and booting. So it looks like street-level is hip-hop and basement is house. I made my way to the basement to hear Lauren Lane spin her set. Bam nicely done, got my giggin and the space was opened up enough for a good crowd to enjoy their personal bubble space and get their grooves on. One bathroom downstairs and a bar suffices but they need to staff more bartenders than just one girl. Plus she was a bit snooty at that...and $18 for a vodka/tonic? and double charged me for it if i didnt catch it at that point? c'mon, it wasnt THAT busy that she could mess up that order...
(3)
Mike T.

I'm on the fence with this place, the experience at the bar was far better than dining. I had a lychee martini from a well-trained friendly bartender and it was GREAT, I also tried a cucumber martini and it tasted like delicious and refreshing. I would definitely go back for martinis especially during happy hour. However, my dining experience was not so good. The service was slow and we felt a bit ignored. The techno music playing did not seem to fit in with the atmosphere at all, and even with the loud music this place felt kind of un-inviting. The food was good, nothing spectacular but not bad either. I would go back to HK for a martini and that's probably it.
(3)
Deborah G.

Went back here for Brunch and Loved it Loved it Loved it. For 14.95 you can have "All you can drink" Mimosas, Champagne, Bellini's and this includes while you are waiting for a table! We had the Lobster Eggs Benidict and it was delicious! I will be back again and again!
(5)
B B.

I got food poisoning here! I am 32 years old and this is the only time in my life (cross fingers) that I have ever had food poisoning. So, don't go here unless you want to spend several days hovering over the toilet ;-( In particular, I had the "roasted herb chicken". I would have not have gone back either way as the host/waiter was one of the most surly and rude waiters that I have ever had. I see his name on the receipt here, but I don't feel that it is fair to share his name. With thousands of restaurants in Manhattan..avoid food poisoning and bad service and go somewhere else! The only I can say is that they chose a very appropriate name ...this truly is "Hell's Kitchen Cafe".
(1)
Cat S.

I love HK. Especially Sunday Brunch, after brunch the vintage flea market next to it completes a perfect Sunday in the city. Lost a star because service can be very slow at times (but expected due to crowds). I haven't been there for a while but used to go pretty often 2-3 years ago and it has changed a bit since I last went. Nevertheless, food is awesome, so are the drinks, ambiance and people. (I haven't been there since they expanded and made a rooftop area) HI Alex, Dimitri, Peter and Peter George !
(4)
A D.

This place is really great! I ordered delivery the other night when I just couldn't step into the kitchen. My daughter ordered a cheeseburger and fries. It was soo huge she could hardly pick it up but all the while she kept saying how delicious it was. I had the chicken paillard which was flavorful. I had no idea that this little gem was in my neighborhood. I will definitely be stopping by the physical restaurant to check out their other goodies.
(4)
merisa t.

This was a dining destination after a looong run from the Upper East Side down the West Side along the Hudson on a Sunday morning. Initially I plotted it out as a coffee stop after checking their menu and noting they had tasty sounding coffee drinks.....but we ended up staying way longer than coffee. Though we were in our running clothes, we didn't feel out of place....it's definitely a casual (yet slightly sterile) atmosphere - skinny jeans, last night's cocktail dress, nike shorts....all fair game. Sam took part in the bottomless Bloody Mary (they are good, spicy and strong) and had the turkey burger (gigantic, slightly dry, I really woudn't recommend it); I indulged in an irish coffee (would have been better if they used real whipped cream) and the mac and cheese (not amazing, but good). The girl next to me had steak and eggs, which looked great and the fries that came with Sam's turkey burger were pretty good. Sam was still enjoying his bottomless marys, so I had a cucumber martini, which was fabulous! We could tell the place was getting nuts, so were not disturbed in the least when our very friendly waitress asked if we could move to the bar to continue the bottomless drinks (I am sure that happens a lot). (Word to the wise - we got there around noon....at which point there was plenty of seating - but by 1 p.m. it was absolutely ridiculous. There was a crazy line and the bar was packed).
(3)
Klaus B.

This place can be anything from 2 stars to 5 depending on what you order. We have been here a few times for dinner. The best dishes are dishes with gnocchi. You can always have the truffle gnocchi with parmesan - and you should. It's an excellent dish (but it can easily feed 3 people). Sometimes there is basil gnocchi with Gorgonzola and Salmon on the daily menu, that's another strong recommendation. The mussels with white wine sauce are delicious, too. However, do NOT go for the duck. What is it with American restaurants that these ducks always come raw? We want them pink/rosy, but not rare. The fillet mignon and beef dishes are good, nothing spectacular, though. Daily soup was pretty good whenever we tried it. The eggplant cheese starter a bit too tamed. We do not know why there are so many complaints about the service. They have always been very friendly to us. Maybe not 100% professional (you might want to choose the wine yourself), but fast, friendly and accommodating. We fought over the four stars. It's not comparabale to e.g. spice market in the meat packing, because it's not consistent enough, but some of the dishes really shine.
(4)
Pho N.

This place looks bright, trendy, and hip. At brunch it's packed with a mix of college kids and yuppies, plus a few resident hipsters. (I'm not saying this is a bad thing.) Lots of good alcohol on the menu for brunch seems to bring in the people. I tried the salmon omelette. Pros: big portion, fluffy eggs, LOTS of salmon and creme fraiche! Cons: the potatoes were cold and a bit soggy, and the four pieces of toast on the plate added nothing to the meal. The coffee, however, was surprisingly good. The noise level is a bit of out of control, though, so don't come here if you want a quiet, low-key meal. Come here if you want to have all the fun and noise and glitz and booze of a Friday night on a Saturday morning.
(3)
Caryn H.

I guess I was naÃ¯ve. I thought that the much hyped brunch at HK Cafe was $13 for your meal and AYCD. I'm an idiot. I figured this out upon arrival, but was met with another little surprise: the price of AYCD has risen to $15. I don't do brunch very often, so maybe this is normal? I thought it was a lot, and the new price increase was not reflected on the menu online, nor were the other price increases such as $12 for pancakes, not $10 (yes I know, I'm cheap). Anyway, moving on. We were seated on top of another couple and quite frankly, it was too close for comfort. Talk about a lack of personal space. Since we were pretty much all at the same table, we began talking with them and luckily they were pretty cool. Anyway, as a result of our newly formed friendship, I learned that the pancakes were the way to go. The omelette with ratatouille, goat cheese and basil originally caught my eye, but after the couple's and waitress's urging, I went for the pancakes with fresh fruit. My friend stuck with the omelette. My pancakes, as promised, were delicious. There was something special in the batter and I think it could be a drop or two of vanilla. It had a deeper flavor that tasted far richer than traditional pancakes. They are my second favorite pancakes to date, coming in just under IHOP's spectacular Harvest Grain N' Nut pancakes. I also enjoyed the fresh fruit on top and was surprised with the quality and quantity of the fruit. The bananas, blackberries, grapes, raspberries and strawberries were sweet enough that I didn't any syrup (I also didn't want to take away from the delicious pancake batter). My friend liked her omelette a lot, and I tried it and can confirm that it was quite tasty (but I'm glad I went with the pancakes). As for drinks, we started with the Bellinis, but the peach nectar was too sweet for my taste, so I switched over to screwdrivers which were really quite strong. I liked them and was happy to have a solid drink (or two or three) to start my day. While the food and drinks were good, I just don't know if I'd be willing to shell out $35 again for brunch. I only had three or four drinks, so while I was quite tipsy when I left, I wouldn't say I took advantage of the deal as many patrons do. I think in the future I'll go for brunch options with one or two complementary drinks, unless I'm going for a marathon drinking day.
(3)
Connie L.

I stopped here for lunch for a friend. She had brunch here before and was gushing about her meal. The place was about 1/3 full. We were served a delicious lemon water- I know that's it's really simple to make and not particularly innovative-but it was great-tasting. I ordered a turkey burger with fries and my friend ordered the lunch special of tilapia with asparagus and mashed potatoes. I wish I ordered that - not because my turkey burger wasn't delicious, but her dish looked and tasted (according to her) absolutely delightful. The burger was huge - way too big too hold so it ended up being a bit of a mess. I soon switched to using utensils to finish the burger. Service was a bit slow - the waiter took nearly 10 minutes to return to our table, which doesn't work for those who don't have that much time for lunch. Overall, I would come back again - as someone who works in Times Square, the restaurant has an inviting, relaxing layout that reminds of a beachside restaurant.
(3)
Holly N.

I'm afraid H.K. CafÃ© is a bit overrated. After attending other NYC AYCD brunches, this one just sort of fell flat. It was overpriced for what it was and the food was so-so. The service was alright, but not great and they mixed up our leftovers. It wasn't until I got home that I realized that my friend had my leftovers and I had hers. Bummer, dude. If you want to drink bottomless mimosas and this place is near you, do it. If not, check out the other greater NYC options.
(3)
Lindsay K.

The rumors are true. Sorry HK, what you do in food you lose in service. You are like the pretty girl that treats men like crap. You're the glamorous job with the long hours. You're all face, no brain. At least you have outdoor seating. You saucy minx.
(3)
Alan W.

Great brunch ! A must try .
(5)
Jessica M.

I made dinner reservations at this restaurant for a party of 10 for 5 p.m. last Saturday night. Their Opentable profile said nothing else was open until 8:30 pm, which turned out not be true, but every other part of our experience was great! The place was pretty empty from 5 p.m. until when we left at around 7:30 p.m., so I was a little annoyed by having to make such an early reservation. But bravo on everything else! We were celebrating a friend's bachelorette party and were thrilled to find out that they half price cocktails 5 - 7 p.m. even on Saturdays. The drink menu was jammed with delicious cocktails choices. We were also delighted with the diverse menu and all of our dinners were delicious. I got the lobster risotto, which was great! Our waiter and the rest of the staff were very helpful and courteous. Great small place to grab dinner or make reservations for a not-too-fancy party! Thumbs up!
(4)
Nicholas Y.

I can't say anything about the food, but I went with a friend for late night happy hour (half price cocktails after 11 PM) and we were really pleased with the drinks and service. They had a variety of interesting concoctions to try, and the bartender gave us a round for free for some unknown reason. What's more, it was a Friday night and relatively quiet--one could actually sit and have a conversation without having to shout over loud music or patrons.
(4)
Adeera T.

I once had a brunch here a very long time ago and I remember ordering a spinach goat cheese omlette and it was off the hook. I returned recently for dinner and the portions were so small and my friends and I were left still hungry. I believe we ordered the duck, ravioli, gnocci and lasagna and none of these dishes were meant to impress. However another one of my friends ordered a salmon dish with seaweed salad and this was pretty good. Just a side note, they will only split a bill with up to 2 credit cards.
(1)
Anna Marie C.

how tasty. but please work on service. so my friends and i went for sunday brunch. the 12.95 unlimited drinks seems like such a good deal...but i had to work that night. but in any case, the food was pretty good, the space is amazing...sunny and warm and when they open up all the doors, it's gorgeous with a little flea market right across the street-excellent for people watching. the potatoes are excellent. but the server (albeit in a very cute dress) was tres slow, and messed up on two of our orders. what gives?
(4)
Sulimeira J.

Not so good. My french toast was made out of Italian bread that looked like they gave me a whole loaf. And it was burnt. Bad waiter, he kept rolling his eyes don't know why. Unlimited drinks, but they were horrible tasting and my friend was only given one drink the entire time we were there. The wait time was 15-20 but somehow we waited over an hour.
(2)
Lenny S.

Nice spot, open to the street when they roll up the garage door walls. Quite noisy during most of the rush hour due to the Lincoln Tunnel & 9th Avenue entrance que. But the tables are chic, nice lighting and attentive wait staff. Menu is reasonable, pretty standard NYC selection. Tuna, Salmon, Steaks, etc. Nice touch with the orange scented/flavored water. Had the wild mushroom ravioli, nice portion with arugala and red-pepper in a creamy sauce. Nice portion. Had to ask for bread to soak up the sauce, strangely whole wheat toast came out. Odd but not a real let down. My wife had the mussels and a side of broccoli. The wrong (fiery hot) sauce for the listed menu on the mussel's led to a second order with the proper wine sauce and all was well. Broccoli was steamed, as bland and generic as you get but pretty much what was expected. Nothing new there. Others at the nearby tables had burger platters which looked great, fries served in the paper wedge cone that's all the rage now. I'd kick this up a notch over many of the choices along 9th. Worth a second trip for sure. Definitely worth a visit to the restrooms down the DARK candle lit stairs. Smoked glass doors lead to the see-thru illusion. What is with this idea? Not quite sure - but interesting?
(3)
Lbi 4.

Came here with a friend for brunch, and Keith was extremely nice. We ordered omlets, which we both thought were excellent. They also have a cute fresh juice selection, and we were seated on the rooftop which was great! Will return!
(5)
Anna K.

Came here with a very big group for dinner and were able to sample almost everything from the menu. Not sure if it was the multiple bottles of wine, or what did it, but everything tasted great. There were a few appetizers that were just OK but mostly the food was top notch. One of my favorite dishes were the gnocchi. It seems like this place is more famous for brunch, but I had almost no complaints about my dinner. Usually service isn't the best when you're dealing with big parties, but again, no major complaints.
(4)
H T.

met my friend here for happy hour on tues. they make the martinis here STRONG. i had a lychee martini, and i only needed one before i felt a bit tipsy. this is a nice place to come early, as she was able to bring her toddler, and no one cared.
(3)
Celina C.

I had brunch here this past Sunday with a few friends. When we arrived, we had to wait in line to put our names down. We literally waited at least 15 minutes to put our name down for a table because they are so disorganized and there is only one host running around. Waiting in line to put your name down is unheard of. Very bad seating system. It took them more than half an hour to bring our food out. When the server brought me my dish (I ordered the marinated skirt steak and two eggs), the food looked like it was just thrown on the dish. The food presentation was very poor. They also overcooked my steak. And this is coming from someone who likes their steak medium-well. There was absolutely no part of the steak that was pink and it was tough to cut through. The handle of the knife that they gave me to cut the steak was all greasy because they just threw the knife on top of the food. The toast was awful. The only option for toast they had was wheat toast. Most other brunch spots can offer you different options for toast. The waitress only came by our table once. No one refilled our water until I asked them to. My friend asked them to replace her dirty knife and the waiter forgot. The music in there is too loud. If you want a place that plays loud club music during the day and where everyone wears their sunglasses indoors, then this place is for you. Overall, I was not impressed and would not go back here again.
(1)
Mint C.

This place has fun vibe; nice decor, good looking staffs, fun music... Food also looks good but seriously lack seasoning. My sister ordered egg benedict and got something that looked really yummy but tasted super bland. I got myself a HK burger and I have to say Burger King's whopper tastes better than what they served me. The burger was very think and came in weird shape. They didn't asked me how did I want my burger and turned out they made it medium rare. I mean normally I like medium so medium rare is not too bad so I didn't send it back. Wrong decision! The middle is still uncooked. We are talking about really think burger so in the end there were chunks of yucky pink all-the-way uncooked meat on my plate. They placed tomato and lettuce on the plate rather than in btw the buns. Overall, it tasted really bland. So I tried to ask for tabasco but couldn't get a waiter. And oh no need to talk to the hosts who were 5 feet from the table because I tried and they said I needed to wait for my waiter. Seriously? The fact that the hosts were just there to seat ppl and do nothing else--they just chat and dance... yes dance--when customers need help made me sooooo mad. Combined that with uncooked, bland food... I will steer clear from HK cafe from now on
(1)
D H.

Onion soup awsome. service good. duck overcooked and dry, chicken overcooked, dry and overspiced. Escargot good but too much toast and butter couldnt taste the snails. beet and bean salad no flavor. mojito good. Over all a big dissappointment, we expected more.
(2)
Marie M.

I ate here for Brunch my on my last trip to NYC. It took us forever to get a table and then they seated us in the lounge part in the back and we had a tiny square block for a table. Not the best situation for eating. I had eggs Benedict which was excellent and took advantage of the Unlimited Mimosa option on the menu (an extra $12.95) My dining partner had I think it was called HK Eggs Benedict which included spinach. He seemed to enjoy it. There was music playing during brunch. I wish I could have eaten in the restruant portion of the place but it was delicious. This place looks like Cafeteria. They told us it was cash only. I wonder if that was just for Brunch or always.
(4)
R P.

Really my rating is 2.5 stars. This place has a wonderful location, and a rather attractive atmosphere. So when I walked in I was thinking "4 stars!" I had made reservations, but they didn't ask me about them. They just sat us, so all the extra information I gave them regarding my dining experience was thrown out the window. Then our waiter came along. He was fun, but scatter brained. I will be ragging on the service for this place for the remainder of the review, but I do understand our waiter had it hard. There seemed to only be 2 waiters in the entire place, and there was a team of 18 girls behind my date and I. So I get it, we are not as important as the tip he would get from them. THAT BEING SAID! The service was atrocious! Our waiter took our orders, but had a number of other people handle us. I think we were served by a dish boy, and the other waitress had to get our check. We waited 45 minutes after our plates had been cleared to get the check. On top of that, the waiter forgot a drink order completely! It was ridiculous. So Bad service really hurts their star rating, but I am willing to give more stars for good food. Alas, the food was boring. It wasn't that it did not taste good, it just tasted very bland. There was no culinary surprise that would make me want to come back. All I could think was that I could have made it cheaper from home. The Chicken Paillard was dry, but the vegetables were well cooked. It was just not worth going back for. So why 2.5? The drinks. The beverages at the bar are worth going to. Just don't come in a hurry, nor come for the food. Just drink here.
(2)
Lauri H.

Sunday brunch...rainy, icy morning....good friends...unlimited mimosas: what's not to love. The cook a perfect poached egg. The poached eggs and hash with wine sauce sounds better than it tasted, though. The wine sauce over powers some of the other ingredients...but it wasn't unpleasant. The poached eggs and lardons over frisee was excellent and unusual. I did mention the mimosas, right? The waitress was great at keeping us topped up. Another one of us had the waffle and said it was perfectly light and fluffy. The french toast was rated 'great'. I'd definitely go back. Staff doesn't rush you, is pleasant and the music has a great club vibe. What more could you want for brunch?
(4)
Abby T.

Good food, great service, nice ambiance. It's a great place in Hell's Kitchen. Went before a broadway show and was pleased all around. Used resturant.com certificate and felt it was worth the price.
(4)
Nora H.

We were there twice, in Feb2011, once for brunch, another time for breakfast. The freshness of the ingredients was noticeable. In addition, I loved that the food was not overly salty (a problem with many restaurants). The service was great too. We had eggs benedict (made a couple of different ways), and on one of the occasions my husband had steak with eggs--very, very good and a large portion for the price. In addition, we had waffles with fresh fruit that was soooo good!
(4)
Stuart L.

A consistently good local neighborhood restaurant. Second time we've had dinner here. Service and food is excellent.
(4)
Theresa L.

The food is OK- the staff is rushed, but I've only been here for Sunday brunch so what else can I say? When you have a $15 all you can drink special with brunch, you're bound to be packed to capacity and rushed.
(3)
Nicole L.

I had a brunch party here yesterday. It was amazing! I was given a private space because my party was for about 50 people. The space was GORGEOUS, it exceeded my expectations. The staff was amazing, I don't remember the last time I had such a great experience. From the promoter to the bartenders, everyone went the extra mile to make my event a huge success and it was. (Special shout out to Sarah, the event planner, Robert, and the best bartenders ever -- Derrick, Sam and Joe!!) I highly recommend throwing a brunch party here. The food was great, the drinks were amazing and flowing freely. Available drinks were even more than the usual mimosas, bellinis and bloody marys, there were also screwdrivers and "special drinks." Again, this place was great and the perfect choice for a big brunch party. I had a fantastic time and would do it again!
(5)
Porsha M.

I love the layout of this place. The length of it makes it feel like your standard bar, but the seats are really very cozy. Minimalist furniture, open-air seating when it gets warm and the way the candles look during dinner makes it special. This is a good location as well. They're kind of in the middle of the heart of Hell's Kitchen and the touristy trap that exists around Madison Square Garden. Not many restaurants that are at this level in that area. I love their brunch menu. Everything you could want, ranging from french toast with fresh fruit to steak and eggs. They also offer unlimited mimosas, bloody mary's e.t.c...for $12. Oh, and every time I've been there, the server I had was a doll!
(4)
Melinda K.

This was the perfect place for a small late evening supper and beverage. The staff were friendly, we had water bought to our table as soon as we sat down, which was promptly refilled as necessary. We just had soup/salad and some wine. The food was nice. Nothing complicated. The wine list was fantastic!!! As an aussie, I was chuffed to see my favorite Australian Rose at the top of the list and very reasonably priced - Yering Station. I urge you to take a friend try it.
(4)
Flora B.

We wandered to the H.K. Cafe as directed by Yelp and were not disappointed! They are open from 9am-11:30am for breakfast, serving oatmeal, eggs, pancakes, and waffles. The all-white interior is rather stark. The oatmeal (with bananas and raisins, yummmmmm) is a welcome splash of color.
(4)
Claudia J.

We went with friends last week (Sunday, July 10th) and enjoyed our food BUT we were annoyed by the unclear $15.00 unlimited drinks on top of our food. Also the small print on the bottom of the menu that says "Cash no credit cards for Brunch"! Anyway we had a good time until the ladies had to go to the restroom. They bathroom was disgusting!!!! First time i see a bathroom with both the water faucets broken and 1 had a small drip to wash hands. The soap dispensers were also broken and you had to scoop the soap from a cup. Yuck! We told the hostess who acted like she has not heard this before. Hope when we go back they have fixed this issue.
(3)
Kelly F.

Awful. I am not even going to waste my time listing the reasons why because I still get nauseous when I merely begin think about my meal here last Friday. Consider yourself warned.
(1)
Jana D.

Great brunch. Used to go there every weekend when I lived on the west side. In the spring and summer, it's great to sit outside and take advantage of the unlimited brunch cocktails, people watch everyone coming to the Hell's Kitchen flea market. The food is delicious. Only drawback is it can get a little tightly squeezed on the weekends because of it's popularity. Definitely brunch here!
(4)
Caleb K.

I went for Sunday brunch and felt like I was walking into a lounge during the day. The music was a little loud, the service was decent, wait not too bad, food was mediocre. Definitely not a place to take your parents for a nice quite brunch, but perhaps with some loud friends who don't mind spending ~$15-20 for brunch (which is pretty standard for the city).
(3)
Lauren S.

Love love love the logo. How clever! Four chicks in uber trendy Hell's Kitchen for Sunday brunch felt so Sex & The City! A little more than I want to spend for unlimited drinks at brunch. So it doesn't get my 5 star seal of approval but a big OH WOW for their French Toast is certainly in order. It can be safely assumed that there is a crack factory that cranks out this creation. I was too drunk to remember to put salt on my eggs benedict so it was kinda bland but I didn't care because I consumed half a bottle of champagne. And had a little celebration everytime I dropped the champagne garnish in my glass! That was a great source of energy for my pre-shopping spree meal! And it was really great just to catch up with friends. They let us sit at the bar while we waited for a table. And we started our unlimited drinks there. My friends raved about the bellinis. There were some nasty looking drinks being made while we craned to watch MTV on the middle screen above the bar. The bartender has a heavy hand. So if I come back here and I don't have anything to do for the rest of the day I have big plans for the screwdrivers he serves up. The female server uniforms are fabulous! Short black shirtdress! I want one! But I don't want to work here because it's kind of ridiculous and the poor hostess has to bend over to a table. Somebody get that girl a podium. We think our server was new. She didn't have a lot of tables but was still incredibly slow on the upkeep. Everytime she came by my glass was empty. And I had to ask for a refill which I think is a bit ridiculous. But maybe I'm just a lush.
(4)
Natasha B.

Been meaning to try this place for a while and finally made it for brunch with the girls a few weeks ago. They don't take brunch reservations but for a Sunday around 1pm it wasn't SUPER crowded. Decor of the restaurant is semi-chic but there's something just a TAD bit dingy about it as if it could use a little sprucing up (but still very nice) . I was the first to arrive and I was pleasantly surprised when my waitress said I could start my unlimiited by paying for it at the bar. The unlimited is a little pricey at around $17 in addition to your food but they were solid. Anyway, my party finally got there and we were seated outside which is awesome on a summer day. The hostess was really accommodating because one person was really late and they allowed us to sit anyway. Our waiter was FABULOUS (so much so I had to tell the manager) and kept the drinks filled at ALL times and even brought out extras. The menu has a nice amount of variety which I like as I don't particularly like breakfast food - I come for the drinks :-). The food came out hot and in very generous portions which was great considering the brunch wasn't cheap. The only con is that they only take cash - other than that I will DEFINITELY be back!
(4)
Trixie V.

DELISH Eggs Benedict. Perfectly seasoned home fries, not too salty. Crisp, yummy bacon. The unlimited drinks are A+++. Mimosas are generous with the booze, not weak at all. VERY potent drinks! The waitress was very prompt with the refills. Definitely my money's worth for the food and the booze. Great service. The price is right. 2 people with the unlimited booze special and food was a $65 bill, but well worth it, we each had at least 5 drinks. If it were a tad cheaper it would merit 5 stars, but who's complaining? Will be a repeat visitor. Make a reservation!
(4)
Geoff R.

This restaurant was very subtle on the outside, but with bold tastes and decor inside. There wasn't even a big sign on the front of the restaurant. The menu was brief, yet covered a large variety of fares, from seafood to steak to tofu. I had one of the steak offerings, and it was excellent. The food was prepared perfectly (ordered medium), and the presentation was very nice. The waitstaff was excellent! They were very attentive but never seemed to loiter or hurry us at all. The waitress was happy to give us some recommendations on a few items in the menu. We got a sorbet dessert. I think it was raspberry sorbet with a variety of berries. It was excellent and was easily enough for a couple of people to share for a light dessert.
(4)
Tyler A.

Would be 5 star, but they lose a star for being cash only. This is a very trendy brunch spot in Hell's Kitchen. I haven't sampled their unlimited mimosa, but would highly recommend their very large $11 burgers. Top 3 burgers for me in NYC.
(4)
Rob J.

I went here for lunch on a Monday. There were only two other parties when we arrived at about 3:30pm, and it was much different from how it looks on the website: it's smaller, brighter, whiter. The waitress let us sit wherever we wanted, but there was not a seat in the place where the sun wouldn't be in our eyes throughout the whole meal. Minus one star for that. Minus another because the waitress gave me peppers when I asked for the steak sandwich without. Otherwise, though, it was a good lunch. The sandwich was really tasty - medium rare, and the fries were really great. My date's spinach and goat cheese omelette looked a little weird but tasted okay. The men's room was clean and well-designed but the light wasn't working, making my urinary adventures rather difficult..
(3)
Ivy S.

Terrible!!!! A few years ago, I thought this was a great find! Wonderful food, great atmosphere, above all a super friendly staff. I don't know if they switched owners or managers or have just gotten lazy, but I, a regular customer for years have walked out the door for good. The food is still good if your waiter can get it right or if you can get past the rude service at the door, or actually get a bartender to take your order. There are tons of staff running around this relatively small restaurant, so there should be no excuse for poor service. I've given it just one last try in hopes of the old days for the last time. Very disappointing.
(1)
Jennifer A.

Absolutely, positively disgusted with the service. So the waitress chick comes off like she's being attentive (coming over to the table trying to collect the check) only to find out she told a group of 4 that as soon as me and my friend get up they could have our seat. WTH? The lobster eggs benedict was nothing to write home about, though it literally came out 4 minutes after we ordered. Unlimited mimosa, bellinis, bloody marys and champagne for 14.95 was what drew us lushes into this sit down but really we dont want you sitting here long eatery. These 14.95 for unlimited frilly drinks are a dime a dozen in Manhattan. We got seated at 1230pm and the waitress was already sniffing around by 1257pm. My friend and I finally decided to just leave rather than endure the stares by the group of 4, the hostess AND the waitress. The place only takes cash, but please take your cash and your a#% somewhere else where you can sit for longer than 30 minutes.
(1)
Lisa D.

Although the space at HK is modern and airy and the service friendly and efficient, I found the food to be poor in quality and vastly overpriced. I came here for the brunch deal with unlimited drinks, which seemed like a good deal, but the mimosas were very low on champagne, the bellinis seemed to be made with canned peach juice, and the bloody mary's were watered down and served in shorter than standard glasses. For entree, I tried the asparagus and brie omelet, a combination I found strange but more appealing than the ratatouille + goat cheese one in the absence of a design-your-own omelet option. What killed it for me, though, was that they used either canned or frozen asparagus, which was an odd texture and odd shade of green and not sauteed. Another entree contained canned mushrooms. The omelet came with mushy, inedible potato wedges and white toast masquerading as multigrain. Bizarrely, the fritatta, which cost $2 more than the omelet, didn't come with any sides. The only positive part of the experience was the excellent waiter who went above and beyond in complying with requests of a large party and refilling the drinks promptly. Unfortunately, no amount of drinks would be sufficient to enable me to forgive or forget the flaws.
(2)
Cesar H.

This was, by far, the biggest disappointment in New York City. $20 for a canned lobster roll? Are you kidding me? Awful... The only saving grace is the bottomless drinks. Either way, the food was the worst. If you can, avoid it, otherwise, save yourself the numerous trips to the bathroom and just order a drink.
(1)
Robert F.

I was in New York last week, and I was a bit excited to find that there was a cool-looking restaurant that serves breakfast, right by my hotel. But then I actually ate there. "Eek!" is right. Or maybe, "Hahaha!" would be more appropriate, since this place was so bad it was comical. Seriously, they got everything wrong. First of all, for some reason it takes them half an hour to make breakfast. And we're not talking about some elaborate, complexly gourmet breakfast, we're talking pancakes and eggs and croissants. Nor are we talking about some busy restaurant packed with customers. There were exactly three occupied tables when I ate there, including mine. And the other customers also had to wait an inordinate amount of time for their breakfasts. And it was so not worth the wait. The English muffins in my eggs benedict were burnt. One of the eggs was cooked so long it was practically hard boiled, while the other one was appropriately soft and runny (how does that happen?). It also came with overcooked potatoes that I didn't eat. The wait staff is vapid and vague and completely uninterested in anything going on around them, especially the customers. They're too chic and cool to serve you, so look elsewhere if you actually want anything. For some reason, I decided to give them another chance the next morning. The food still took an interminably long time to arrive, it was still awful, and the servers were even more catatonic. I will never go back.
(1)
Ronak C.

i loved the mimosas!!!!!!!!!!!!
(5)
Anne M.

Put that olive oil down. Nice location and pleasant interior, however a little more softness in the room could dampen down the refracted noise. This is a place to sit close for conversation. Around us people seem to be opting for the happy hour drinks and lighter sandwich or burger dinners. We went for a more substantial meal of escargot and lamb chops. The escargot was cooked without excessive cheese, but would have been nicer with a plain bread- as opposed to the fried crisps provided. There was more than enough oil or butter with the snails- which would have been nicer with sopped up with fresh bread. There was no bread basket with this meal. Our lamp chops were nicely cooked BUT then covered with oil. The flavour of lamb does not need oil. Period. Service was delightful. Our server remembered us from a previous visit and brought a lovely mix of humour and attentiveness. I wish I could give a three and a half just for her. I'd go back - but perhaps opt for a burger.
(3)
Kathryn W.

Absolutely terribly slow service. We were sitting for over 10 minutes before anyone even came to ask us if we wanted water. Then it was another 5 for just the water, 5 more for the juices and 10 more for coffee. Sitting for 30 minutes before we even order our meal? Really? The food was ok, nothing special but it would have been nice for the waiter to check in and see how we were doing. The service was seriously sub par and I would never come back due to that. Brunch is cash only, I don't have a problem with paying cash but I find it odd that only brunch is cash only at this place. Why? Makes me think something shady is going on.
(2)
Catherine S.

Love it here. Bobby left this establishment, but our server Jake took care of us. He was awesome!! Great food, great vibe, great service!!!
(4)
Christopher C.

I came here for a quick lunch here last week. I had the triple decker club which was pretty good. The space was nice open and modern and since the weather was nice they have the restaurant sides open. This is a pretty good place for lunch, service was good as well.
(3)
Brittany T.

This review is solely because of Peter- the amazing man at Hk Hell's Kitchen who lead me to have one of the classy most courteous restaurant experiences in NYC! I'm 25 and I've been a Vegetarian my whole life. Tonight, I ordered a Caesar Salad for takeout with no Bacon and the chef mistakenly put small pieces of chopped Bacon throughout it. Unfortunately, I didn't notice till I got back to our apartment in NY. Luckily we're staying really close, so I popped back into the restaurant and asked for the same dish without meat. I went in anticipating them to be really annoyed with my request to take the meat off. However I was greeted at the door by Peter, who was so kind and understanding of my request. I kid you not, I had a bacon-free Ceasar salad in less than 2 minutes flat. Peter even offered me a drink while I waited, which I declined but was so charmed by the gesture. HK Hell's Kitchen, you are sincerely so blessed to have Peter working at your establishment. #GivePeteraRaise!
(5)
Nick A.

Awesome bottomless brunch - Bloody Mary's and Bacon cheeseburger hit the spot. Our waiter Bobby killed it.
(5)
Pete F.

Uneventful. Food was decent but nothing special, salad, sandwich and breakfast and everything was OK, but nothing to recommend. The place is loud with its open floor plan. This is a decent spot to stop in for a quick bit or enjoy the open patio, but don't except anything to write home about.
(3)
M B.

Nicole on the bar was awesome! Dropped in for brunch on a Tuesday. Nicole was lovely and made us laugh a ton. They made us a dish that wasn't on the menu and everyone who worked there was great! Request Nicole at the bar! But don't call her ma'am. Haha!
(5)
Samantha D.

Passed by here on a walk and decided to get dinner. I was initially attracted to the open air lounge atmosphere. We were seated immediately and our waitstaff was very attentive throughout the course of our visit; maybe due to the fact that the restaurant itself was quite vacant for a Saturday night. (It doesn't seem as though other reviewers had the same type of experience. We ordered the Calamari with Thai Chili Sauce for an appetizer. From what I remember, it was cooked well and my date and I could not get enough of the Chili Sauce. I had the roasted herb chicken with potatoes and spinach and my date had the grilled chicken paillard with artichokes tomato and grilled veggies. Both of us enjoyed our plates. I have walked past this place since and it is ALWAYS packed for brunch. Might try it one weekend despite the other reviews.
(4)
Vitali E.

Terrible food! The frittata came with yesterday's guacamole; the waffles were half-baked.
(1)
Michele P.

One of the best brunches I have ever had...and I have brunched all over the country. Not too saddity, not too low-brow. The service was spectacular. They were attentive but not overbearing. Music was good...a little loud, but we were sitting right in front of the speaker. Fluffiest eggs ever. Great for groups. If you are looking for snooty, go somewhere else. If you want diner prices, not gonna happen. But if you want great energy, great food and endless beverage...you're home.
(5)
Madeline H.

HK is a hip, fun brunch spot located a short walk from port authority station. For $16.75, you can get unlimited mimosas, bellinis, screwdrivers, bloody marys, or champagne - a good deal considering one mimosa is normally $12. I had a great steak and eggs meal, cooked exactly as I ordered. Although I found the entrees to be slightly pricey, the food was delicious and the drinks were 100% bottomless - the waitress was constantly making sure our glasses were full. All in all, good service and a fun atmosphere. The music was loud, but I can't really complain about destiny's child blasting as I drink 15 mimosas right?????
(4)
Jalisa J.

Came here for brunch a couple weeks back and the food was a huge disappointment. Ironically myself my bf and two of our friends all got steak and eggs, so that's the only thing I can comment on at this time, but we were all fighting for the salt shaker because our food was absolutely TASTELESS, and the portions were very small. For the prices, it def. is not worth it, so I will never come here again for brunch ever. Our waitress was pretty cool but that was about it.
(2)
Kelly T.

Best brunch spot! They never leave my glass empty when it comes to bottomless drinking. My server bobby was awesome and super attentive. Always come back to this spot my favorite brunch restaurant!!!
(5)
Blair P.

As usual service is amazing and personal !!! My go to dish is the rigatoni or farfalle.... To Die For Open pretty late, and nice weather yields opening the floor to ceiling doors -to the outside seating area ! There are a ton of regulars here, so always great conversation and interaction between guests and staff ! Check out the happy hour too, there's one from 4-7p m-Sun and 11p to close m-fri
(5)
Daniela P.

I rarely leave reviews but felt compelled to leave one for this place as our experience was awful. I am giving them 1 star because the food was somewhat decent. However, the service was so horrendous!!!!! Firs of all, there were flies all over our table and the A/C thingy on the roof was dripping water all over us (we had to ask them to wipe it so it didnt do that). We ordered and waited a long time (which was not that bad considering they were busy) but we got the wrong order and we had to wait a looong time to get the right thing. Also we had ordered reg. coffee and iced coffee but we had to remind them and they brought 2 reg. coffees when we were almost done with our food. Not only that but they ended up charging us for 3 coffees! Our waitress got everything wrong! and when we handed them our credit cards to pay they informed us that they only took cash. Overall, it wasnt a pleasant experience and the food was not good enough to compensate for all the trouble. Dont waste your time and money, this place should close!! Definitely would not recommend and would certainly never come back!
(1)
Izra I.

Terrible food and overpriced
(1)
Lily M.

I came here with friends for brunch and had a great time! I love how young and hip this place is...exactly what we were looking for. The brunch menu had just about every single thing I would want to eat, so coming back here is an absolute must! The best part about the brunch is the bottomless mimosas for $16.95. I ordered the Greek egg croissant and it was amazing, just as the waiter said it would be. My friend ordered a frittata and it was delish too. I wasn't sold on the potatoes that came with it, but I am sure if I had added a little salt to them, they would have been perfect. I recommend this place for brunch to anyone that's interested in hanging around a young, trendy vibe with great music and good food. Make sure you check out their downstairs area. The restrooms are pretty cool looking. Accepts cash only.
(4)
Jennifer M.

Good margarittas!! Portions seemed a bit small but were yummy! the tortilla chips are also well made. Service was very good.
(5)
James D.

Got in around 11:30 on a Saturday, no wait! Great food, great bottomless brunch beverage options, and great service! Cash only brunch. Bobby, our server, was extremely attentive and super friendly..even replaced two broken champagne glasses! Would definitely come back!
(5)
Chris R.

Had a great time at HK! The food was great! Best French toast I've had in a long time. Bobby, our server, was very attentive and courteous. Definitely coming back!
(5)
Justin Y.

Came here on a Saturday for brunch and I wasn't impressed. I wasn't disgusted either, but it's not a spot that I'd probably return to. Most of the dishes were $10-$16 and the food was not up to par with those prices. The ambiance is nice. They had pretty much one entire wall opened up to the elements so that it had a refreshing, airy feel. Though that does leave room for bugs - a fly flew into my friend's coffee at one point. The waiter approached us once and we said we needed one more minute, and then disappeared. It took us a while to flag him down, but eventually we had our orders in. The food appeared pretty quickly and the first thing my friend says about her eggs benedict was, "Doesn't this look plastic to you? Like it should be in a display case?" Not sure if she meant that as a compliment or not, but I thought the dish looked a little artificial, not in a good way. I ordered the ratatouille omelette and felt similarly looking at the dish. The eggs were extremely homogenous (aka looked like the egg in a McDonald's egg McMuffin, so super bright yellow and completely consistent). Usually consistency is good, but this made it look like the eggs were cracked the day before, put in a blender, and poured out this morning. The stuffing in the omelette was rather unimpressive and the vegetables didn't feel like they were a part of a dish. I think they probably cooked the egg, waited until it cooled, and then dumped the veggies in. There was no holistic feel to the omelette. The homefries on the other hand were delicious, albeit it was pretty greasy with oil. There was just enough seasoning and spices on it (with the inclusion of delicious onions) to make it perfect.
(3)
Justin F.

Had a great time here and Jake was very helpful and hospitable to our party. Loved t he atmosphere
(4)
Tyler C.

Amazing breakfast and great drinks. Open windows makes it a great place in a beautiful day!
(5)
Steve D.

The HK frenzie smoothie was about 70% ice and not blended enough. It was still ice an hour into the meal! Besides that, the food was tasty and service was pretty quick considering the restaurant was 100% full.
(4)
Laura K.

Terrible service, I had to go to the bar to get my own water. My food wasn't brought out with everyone else and wasn't acknowledged if it was coming or if they even remember that I ordered. I would have liked more syrup for my pancakes but no one checked on us our whole meal. The food was average. With all the amazing brunch places in New York this place isn't even worth a visit. Cash only, doesn't serve alcohol until noon.
(2)
Logan J.

A friend recommended this place, so we stopped by for brunch on a Sunday. When we sat down, we ordered vanilla honey lattes. I couldn't have been happier with my drink choice. The latte was almost reason enough to come back to this place. It was smooth and creamy and not too sweet. We weren't looking for a boozy brunch, but this place does offer bottomless bloody marys for around $15. We were coming a little later in the day, so we all had different sandwiches. I had the grilled portabella sandwich, which included peppers and a red onion spread. It was good--a little greasy but good. The sandwich came with fries. I wished they were a little crispier, but otherwise, they were good.. One of my friends had a turkey brie sandwich, which he said was just average. It was basically like warmed turkey cold cuts, and we expected a little better quality here. Most of the food here was average, but the service was worse than the food. The hostess was helpful and pleasant, and our waitress was nice and attentive. There was a waiter here though who was sitting with one of the tables between doing work, and he was encouraging one of the tables to be loud and interpretive. This place is loud in general and has a casual, fun atmosphere, but with this waiters encouragement, it was difficult to have a conversation at our table. It definitely influenced my experience here. I had a good time at HK Cafe, but I expected a little more from both the food and the service. Given that there are so many other places in the neighborhood for brunch, I think I'll try a few others before revisiting this place.
(3)
Adam Theodore B.

Bottomless mimosas, check. Delicious omelette, check. Treated to a round of shots and an afternoon of excellent service by Bobby, CHECK. This place is the tits - get into it.
(5)
Abby M.

Great, relaxed environment. With unlimited drinks and a massive turkey burger and a Nutella croissant, you can't go wrong! The staff was friendly, and attentive so you f'er get your bang with the unlimited drinks.
(5)
Danielle F.

Oye vey, this diner is smooth and sleek with the prices to match. Problem is that the food sucks. I came for breakfast, everything including the coffee came out cold, eggs were underdone. Not many diner options in this area, you would think the lack of competition would at least drive some traffic but place was empty. Must be the food.
(2)
Guie J.

The waitress was nice but the wait was unbearable, there was three of us, we were only served 2 drinks. After not being able to find our waitress, we asked the hostess of she could help ( find our waitress). She very nastily asked us to " ask our waiter".... The food was sub par
(1)
Nakia B.

Excellent service and great drag show on Sundays!!! Bobby is the man! Unlimited mimosas and omelettes!!! Heaven...
(5)
Babette M.

Not really anything special. My food was cold and we had to wait a while to get silverware for our table after the food came. Boring place. Music too loud inside.
(2)
Rocky C.

I love HK for Brunch... The atmosphere is divine. The boys that wait on you are Fab DON'T HATE! The Food is amazing. If you eat pork you must try their Mac and Cheese it has chucks of HAM in it *rubs belly* The Music a plus plus the Drinks plus plus plus and if you go there in the summer the sun hits you perfectly and you can floss your shades in the front room. If you are close minded or don't think you're the shit... go to a little whole in the world cause when you walk into HK for Brunch *flings hair* you better get your inner Beyonce' on!!! On a night run they have a Chocolate Martini topped with a Raspberry. I mention this because I hate chocolate milky drinks but this one is great!!! *cheez* XoXo
(5)
K M.

Delicious!!! Lobster Benedict my fav!!! Unlimited mimosas on deck!! Love it! Great atmosphere and service!!
(4)
Ben M.

Love the food! Love the bottomless drinks! Love the music! Love the location and the outdoor seating! The people are pretty and the bill is small, so don't forget to tip the waitress boo! Team Taylor #bestwaitressEVER
(5)
Jill I.

Love! Second time to New York and second time here. Food, bottomless drinks and service were great! Not to mention Bobby is a fabulous server!
(5)
Samantha I.

Lobster benedict was great! Bottomless mimosa, bloody mary, and screw drivers for $16.95... can't beat that. Atmosphere is great, and servers were friendly and fast. Great experience! Definitely coming back.
(4)
Sabrina K.

Amazing brunch! Our server Alejandro was phenomenal, very attentive and we never once saw the bottom of our glasses. Would recommend to anyone and we will definitely be back!
(5)
Terrence Y.

Seemed like a great place for brunch with all the vibe going on. But we were a party of 8 and were sat in the HK Lounge area. No tables here, just a bunch of cubes you have to bend over to reach. Service was average, but the food was tasty. Reason for low review is they added a 20% tip and said it was required, even though it said 18-20% was recommended. Average service, no real tables and good but not great food and she got a 20% tip. Never, never, ever go here with large party.
(2)
Khrystyna P.

Service sucked waiter was NOT attentive. Food was OK. Mom ordered veggie burger with a salad. It was the same brand veggie burger she buys when food shopping, and the salad too. It was no different. Nothing special, just a waste of money. Place look dirty and dingy. There was a fly buzzing around us. This place is NOT as good as it looks.
(2)
Sarah C.

Daniella was awesome! Unlimited drinks, fun show as soon as we sat down. A little loud a first, but normalized after a few. Very attentive service and fun atmosphere.
(5)
Natassia M.

I was visiting NYC for the weekend and this place was walking distance from the hotel. It also had decent reviews on yelp. It has such a nice decor when you walk in and I was so excited to enjoy a nice brunch. After confirming with the waiter if he recommended it, I ventured out and ordered the lobster eggs benedict. When the meal came, it was cold. And I don't mean lukewarm. It was refrigerator cold. I am not one to EVER send food back so I tried to eat it. When the waiter came to ask how the food was I told him that I was surprised my meal was cold and he said "well, the lobster is supposed to be cold" and walked away without another word. Needless to say I was speechless! I couldn't believe how rude he was. Other negatives, brunch is cash only and VERY pricey for what is served. In conclusion, it's best if you try a different restaurant for brunch.
(1)
Cara S.

Taylor is the best!! She kept our drinks full for brunch the entire time we were seated. Never saw the bottom of my glass. She's the best. Definitely coming back
(5)
Andres A.

Our servers name was Taylor. She's literally the BEST!!! I loved the service and the unlimited mimosas
(5)
Chris C.

Came here after a late Saturday night for brunch. I was able to snag an outdoor table which was great since the weather was so nice. The decor of the restaurant is white, the tables, the couches, the seats and it all looks pretty clean when you first walk in but don't be fooled, for some reason when we were eating here there were a ton of fruit flies just hanging out in between the outdoor and indoor area. This really made it hard to enjoy my meal. My friend ordered an iced coffee drink and the glass had smudges all over the rim of the glass as if it had never been washed from the night before which is pretty gross. Also this place is CASH ONLY and no one told me until the bill came which is annoying. Overall, a pretty poor experience here. This restaurant is in a pretty convenient place since it is right next to the Hell's Kitchen Flea Market just make sure you get there ahead of everyone else.
(2)
Zuzana P.

Great place for breakfast/brunch! We had the customized 3-egg omelets... very good! French toast is also delicious! Went there on a weekday, so not sure hoe busy it gets on weekends. Anyway, can only recommend eating here!
(4)
Ryan S.

Good burgers, endless alcohol, a bum fight outside and a drag show. What else could you ask for in a brunch venue? My glass was rarely empty (probably had about 12 Bellinis) and we weren't kicked out after 2 hours like another reviewer stated. No complaints at all.
(5)
Danielle K.

The decor was okay and the meal was okay. I've never really had not much to say about a place but I wasn't astounded or underwhelmed by this place, which leaves me a bit speechless. Basically, in two sentences I'd say the food is like this: If I had enough time to make a sandwich (maybe twenty minutes), I'd be able to make the ones on the menu. I am not a chef. As a side note, they don't take card HOWEVER they do provide an ATM downstairs.... stupid. I really don't understand when restaurants try so hard to be trendy but then say "cash only" with an ATM sign. On a positive note, the service was great.
(2)
Julie L.

I went here for a large bday brunch. It was $40 for unlimited mimosas and a buffet. I have no idea what the regular menu is like. If you are meeting people try to be on time, I know it can be difficult in a place like NY, subway issues, traffic etc. But this restaurant starts running the clock on the unlimited brunch at your reservation time no matter what, even if you want to wait to be seated until everyone gets there. Pros: This is a spacious restaurant by New York standards. The ambience if pretty and the price is right. It can definitely accommodate a party of 20, which is a huge huge plus in this city. Also, having a prix fix/unlimited option is nice. Con: The service can be a little disorganized, you're going to feel a little bit rushed, which is understandable. The food didn't come out for a while and speaking of the food, it is very very mediocre. That is why this place gets three stars. Who knows, maybe this was just the option that our host picked. I'm not a picky eater, but the only thing that I ate was the fruit salad. I'd go back though, especially if I needed to have a large dinner. At the end of the day, this isn't a bad place if you are looking for a restaurant to get together with friends over decent food and drink. Just don't go their expecting to be blown away.
(3)
Laurie M.

Fabulous brunch place in NY !!! The waiter Robert is amazing to say the least unlimited mimosas are amazing
(5)
Brandon R.

The ambiance is fantastic, the service is good, but the food is subpar at best. I live a couple doors down from this restaurant, so I've tried to like it many times, but always end up disappointed. For brunch, the Eggs Benedict were lacking, with runny, separated hollandaise. The omelet was uninspired. For dinner, the only things I've had that are good are the house salad and the chicken paillard. The French Onion soup has a sweet taste to it, and isn't good at all - and wasn't taken off the bill, despite being wholly uneaten. The place is reasonably priced, but until a new chef is brought in, your money is probably better spent somewhere else.
(2)
Michael Y.

Food was decent, but the service was terrible, We ordered and waited a long time, if I didn't live close by I'd say "will never return" but for brunch when I am not in a hurry I don't mind the "slow!!!!!!' service
(3)
Chelsey B.

Food was decent, but the service was terrible. Our server seemed more interested in chatting with his co-workers. After dropping off our drinks it took close to 30 minutes for him to come back and ask us our order. No one cleared the table...ever. Just over all lack of attention to customers. Also, I'm clearly pregnant (8 months) and have asked for a water refill 3x...it's 85 degrees out.
(2)
Hillary P.

Good food but some of they worst service I have ever had. It took 45 minutes to get coffee refills, and that was after asking 3 different people. Not sure I would go back.
(2)
Kevin B.

Turkey Burgers are "Off Da Chain"!! Great service too!
(5)
Melissa P.

This place has the most deeeeeelish watermelon, arugula, feta cheese salad in the warmer months. Get into it.
(4)
Morgan G.

I can only speak for the brunch here... so DISCLAIMER: FOR BRUNCH ONLY! I've been here twice for brunch on Sunday. Let me tell you. I wish it was a Saturday night. The brunch menu was surprisingly extensive - salads, sandwiches, entrees, breakfast items. And.... hope you're sitting down.... it's $16.95 for UNLIMITED mimosas, Bloody Mary's, Bellinis, Screwdrivers or champagne. ::heavens part, sun shines down, angels sing:: The first time I was there, I waited no more than 5-10 minutes for a table. I had the turkey and brie sandwich. O. M. F. G. It was warm, the brie was perfectly gooey, and it was BIG. Big and yummy! It came with very nicely seasoned fries.. and did I mention unlimited mimosas? FYI - you don't have to stick to the same drink. You can mix and match ;) The second time, the wait was about 5-10 SECONDS. I had the burger because after seeing so many pictures on Yelp/Foursquare, I couldn't resist!! So, so, so good. Juicy, flavorful.. again, big. I really was full, but it was TOO good, so I ate it all anyways. #fatty.... Oh, hey, did I tell you... unlimited champs? It can get a bit crowded and loud if some of the brunchers are boozing more than brunching, but once you have a couple in you and you're people watching the crowd and the flea market next door, it's all gravy. The service is AMAZING. Everyone is super nice and attentive. The 2nd time, we even became facebook friends with our server before our boozy brunch was over... HI JOE! They do NOT rush you, which is something that does NOT happen during NYC boozy brunches. My friends and I always tend to leave a little more of a tip, because before we know it, we have wasted 3 hours of this poor boy's time and mimosas, and he doesn't so much as bat an eye! HK Brunch has my heart fo' sho'....
(4)
Mmoiselle A.

Visited this past Sunday for the unlimited mimosas. Oh boy! I don't know how many I had since my glass was never empty! I had a turkey burger and fries, great. My friend had the salmon burger which looked delish. Will try that bext time. Great service, nice decor, bottomless brunch what more can you ask for?
(4)
Funn O.

Terrible service served with a side of arrogance. Waiter was less than excited to be there and it showed through his bitter attitude. They stated brunch was being served however a few options on the menu weren't even available. Apparently brunch is cash only while credit cards are accepted for breakfast. Food was barely mediocre. Would never recommend this place nor return in the future
(1)
Alli H.

blahhh - i'm over lunch places where the music is way too loud, if I didn't want to hear my friends talk, I wouldn't go out to eat with them. The food was just ok. But they messed up our order (we had a big table, so COMPLETELY understandable if one or two things get messed up). However, when I mess things i, i generally work my butt off to fix it at quickly as possible. It took ANOTHER 10-15 minutes for the staff to bring my friend his burger. I was kind of appalled. I definitely would have come back here if it didn't take so long to get my friend's food.
(2)
Joseph K.

Seconded on slow service. Maybe they were short-staffed for Memorial Day weekend but we remember them being this slow last time we were here as well.
(1)
Johnny A.

Ehhh, what's the hype about unlimited drinks during brunch if they taste awful? If you ask me this place is a typical NY restaurant; it's overpriced and the food isn't anything to write home about. Also, it's worth mentioning when my group first arrived we were seated in the back and it cool... until the staff decided it was party time and started blasting the music. It was about 1 PM on a Sunday and completely unnecessary. I was with a group of 8 and could only hear the person immediately next to me. The one saving grace is Bobby. He is quite entertaining and makes it worth it to go to HK Cafe. PS - it's cash only during brunch -_-
(2)
A T.

Visiting NYC for the weekend and found this place through Yelp. We were waiting for a table and sat at the bar while we were waiting. The bartender, Kornelija was so awesome that we decided to skip regular seating and sit at the bar instead. Best customer service ever! Would definitely come back here and recommend it as a fun brunch to anyone.
(5)
Melissa R.

I ducked into this little spot to get out of the rain and grab lunch with a colleague. To say we were we suprised would be a gross overstatement. After you clear the main entry, you are confronted with a mysterious grey leather curtain blocking your view of what would assumably be a casual corner cafe in Hell's Kitchen. Once past the curtain however, you are surrounded by a fresh somewhat trendy lounge/cafe. I had the Croque Madame (the egg on top was exactly the way I like it-cooked enough for firmness but not too much to drizzle on the toasted sandwich). I was also eye-balling the salmon burger and will probably make another stop by to check it out. The menu was pretty basic, salads, sandwiches and appetizers, but perfect for a light lunch or a splurge if that's what you desire.
(3)
Tamara R.

Sunday brunch 16.95 for champagne or bloody Mary's all you can drink. Food add'l price. $16.95 is just for drinks. CASH ONLY Restaurant ! Waiter Bobby super nice . However, when other server came to deliver breakfast he did not place it on table correctly so the entire breakfast landed all over my lap and Burberry Coat huge mess. Yes, they replaced it on the Very same plate. While I worked to get the orange sauce off my coat which took forever my breakfast was cold. Expensive afternoon!
(2)
Saeeun B.

Came here for brunch today (Sunday) , I liked that they have outdoor seating. It's nice since the outdoor seating area is facing a street that isn't too busy. I do feel a little grossed out with the open air seating while it's so close to port authority though...with all the emissions in the air....the thought of it touching my food is a little gross. I had the frittata with sausage and home fries on the side. The frittata was very good, came with guacamole on top, great combination. The home fries came in a deep bowl sitting in oil, not great. They could've drained the oil unless it was their intention.. My boyfriend had the steak and eggs which he enjoyed. The table sitting next to us ordered burgers and fries that looked delicious so we'll definitely go back to try their burgers.
(4)
C L.

Great value for the price! I stumbled upon this little gem by accident and will certainly come back. Good food, great service, beautiful atmosphere.
(4)
Kimberly M.

Brunch brunch brunch. This place is perfect for unlimited mimosas and eggs Benedict, followed by a boozy stroll through the nearby flea market. Always a good time.
(4)
Lili K.

Pretty spot when it comes to outdoor seating, but the food was really just, meh. The burger was quite salty and there was nothing spectacular about the steak. Maybe it'd be different for brunch...
(3)
Danielle T.

Overpriced for what it is, but I'll take it if I'm drunk enough. Definitely not the best for food, I will say that. Skimpy with hollandaise, limp english muffins. People come for the vibe, the energy, the music, and the $16.95 bottomless brunch drinks. cash only for brunch (only)... is this a front?
(2)
Andrea R.

Perhaps one of the best times we had in New York. The service was top notch and Jes was second to none. Of all the NYC trips over the past 20 years, she not only met expectations but shattered them. We will definitely be coming back here on future trips and ask for Jes by name , just phenomenal .
(5)
Larissa A.

YUM!! I am serious about brunch and wanted a good one on a recent visit to NYC. Thank you HK Cafe for the tasty food, friendly service, reasonable prices and unlimited Bellini's. We will be meeting again, hopefully soon.
(5)
Lindsay T.

Great burgers and unlimited mimosas on weekends before 5pm. SWEET!!!!
(4)
Liz S.

I would totally have given this place five stars, but the waiter was a total jerk. The food was great, the other waiters were great, they were very accommodating, etc. BUT...they are NOT child-friendly, despite their casual brunch atmosphere, and despite the fact that we were literally the only party in the entire place. We had one well-behaved two-yr-old and three adults. They were totally rude to the mother of the child (despite the fact that she was 9 months prego and clearly tired) and asked her to not let her child make a mess of his food because they would "have to clean up" whatever mess he made. Totally rude. BUT, the food was great.
(3)
claudia y.

we had brunch here on a friday morning and there was no one except for us. my friend said on the weekend it a popular place for brunch but i wouldnt really come back if i had the chance. it looks like more of a club or lounge and i wouldnt want food from a club or lounge. the whole time we were eating they were cleaning the place so it smelled of cleaning products and bleach. they opened the sliding door and it was a bit chilling so we asked them to close it. i had eggs benedict. the menu is a bit confusing because it says benedict with spinach when its really replace ham with spinach. the english muffin was soggy and the eggs tasted vinegary.
(2)
Andrea G.

Bobby. Julie. Lobster. Mimosas. The absolute perfect Saturday morning. We will see you again very soon. Thank you, thank you, thank you!
(5)
Minhan S.

Ok.. I don't want to be harsh, but I have to be. A friend of mine visited NYC from Virginia, and I was going to have brunch with him and his girlfriend. I searched any good place on Yelp, and finally got this place, H.K. Cafe. Finding this place was a bit hard. There was no restaurant name on the building or something, but fortunately I saw the pictures on Yelp, so I finally found the restaurant. The weather was a little chilly, so the restaurant closed the windows.(ah.. I wanted to be seated outside..) The place was busy. Food and drinks were ok. I ordered H.K. Hamburger with Fries and cappuccino, and the rest of us ordered some sandwich with salad and salad. However, The waiter got my friend sandwich with fries, not salad. Alright, let's forgive him. The place was really noisy. Basically the restaurant turned on very noisy and uncomfortable music, and because of the music people talked louder. I just wanted to have a calm brunch with them and have nice talk, but the place wasn't good for me. One more, I checked that the restaurant accepts credit cards, but today(Sunday) they said no credit card.. and I had to cross the street and get cash from an ATM machine. THANKS, H.K.!!! p.s: I collect restaurant business cards, so as usual I got one from the restaurant. But why do they have H.K. Lounge's card? not H.K. Cafe? p.s2: One good thing! On Sunday, you will see a small flea market right next to the restaurant.
(2)
Patricia S.

I don't think I'd trek all the way to Hell's Kitchen for weekend brunch if it weren't for this place and the all you can drink bellinis. Yummy bellinis! The breakfast food is delicious. (perfect eggs and starchy potatoes) Some of the other items are average and not worth writing home about. I've been tempted to order the mussels, but I've noticed they smell fishy sometimes (but not every time!). I've had the ratatouille omelet, fried calamari, spinach croissant sandwich and egg, and smoked salmon omelet. They were all good. The only drawback is the service. Some of the waiters can be a bit snippy for no apparent reason and it seems like they don't bother being too attentive. But I guess they get the job done.... and after a while, no one notices the service anyway ;-)
(4)
Russell H.

If you are going for good brunch FOOD look elsewhere. Looking to get boozy and look trendy?... then EAT/DRINK here! It's a fun place that thrives on interesting drinks and a great brunch drink special. Food is inconsistent - however if you get it fresh off the griddle or grill it's just fine. Unfortunately the wait staff is so busy refilling drinks during their brunch $15 all you can drink special that they often let dishes sit under a warm light too long. This concerns me for their eggs Benedict - so please be warned to not order this. Hollandaise sauce needs to be served immediately and brought to temperature a certain way and they don't follow those directions! I had the burger my second time here and it was really good. Since a burger generally benefits from sitting for a few minutes it was great. You have to know how to order at a place like this. (once again, eggs any way they are done don't sit long and stay hot...)
(2)
Jarret F.

Oops! This place is a little bit too high maintenance when looking for brunch after a full night of drinking. However, if you were already planning on making yourself presentable for the day, you won't be as under dressed as I found myself... Excellent service, short wait, and tasty eggs bene. Both the veggie bene and ham bene presented well and tasted delicious. I even uploaded photos so you can take a look. Going to the nearby market is convenient, but I wouldn't recommend going out of your way to visit this place if you have other possible options to do in the city.
(3)
Lawrence D.

Sunday brunch was delicious! I had the french toast, served with fresh fruit, and it was a good as it gets. Bottomless cup of coffee, essential for me, was a great add-on. My wife had a mushroom dish off the same menu and she said it was great as well. You may have to wait a bit for a table and the noise level, thanks to the concrete floors and garage-door walls is quite high. As an added bonus the Flea Market is always open on Sundays on the street.
(5)
Staci B.

I was very torn about this place because I loved the food and unlimited drinks for brunch, but the staff was totally lame. If you don't care about service but want a great brunch spot in Hell's Kitchen, check this place out. The bloody mary's suck, but the mimosas are pretty good, and unlimited. You can't beat unlimited... Their menu was unique, and that's always refreshing. I get so tired of eating the same thing everywhere! So based on their awesome food alone, I'd definitely go back! With less rude hostess and servers I'd have given this place 5 stars for sure.
(4)
Heila N.

Pros: bottomless brunch Cons: Loud, loud and LOUD Was in NYC with my mom for the day, and we wanted to get a bite to eat before getting back on the bus to go home. When we entered there was a wait per usual since it was Saturday Brunch prime time. Wait staff was nice, and the place looked clean (well till you got to the bathroom)- but oh was it loud. The tables were so close together that when you stopped trying to scream to the person sitting across from you, you could hear the conversation next to you. It was kind of like the "Penis Game" - who could speak the loudest. I was hoping that the food would make up for it, but it was sub par. I got the Spicy Roasted Chicken- which was basically a salad with chicken on top. I think they considered this an Entree because it was the dark meat of the the chicken and not the usual chicken breast. Well, its not like I got more for my buck- I had a couple of oily wings and a little leg on my plate, plus the avocado had no taste at all! Even though it was a young crowd I don't need that hip chic ambiance while I am trying to enjoy the first meal of the day. Especially the techno rave music in the bathroom- Its the afternoon, take it down a notch.
(1)
Briana M.

I didn't eat here. Unless you count some lovely charity. What I did do was drink hard, and unlimited-ly with the lovely Jae Z............it's a blissful blur, with a fantastic soundtrack. Word of advice: Upon leaving, DO take a cab home. you do not want to stumble your way towards the subway & endanger yourself. Who knows what kind of terrible drunken injuries you could inflict upon yourself and others?!?!
(3)
Sarah C.

Benidict and bellini heaven and hands down the best atmosphere for drunch! They play all top 40 dance music and the place is very bright as the walls are made of glass garage doors, so it's perfect in the winter when you're needing some sunlight! The Peach Bellinis are to DIE for and will get you in to trouble... The AYCD offer is $14.95 unlimited + the cost of your entree. More expensive, however they'll let you start drinking as you wait for your table (which can take up to an hour)...so fun to start at the bar and dance with the bartenders! Order the Mac 'n' Cheese with Ham or the Lobster Benedict (with an avocado lobster hollandaise). I'm drooling just thinking about it.
(5)
Candice B.

Thanks, Yelp, for sending me to another fabulous spot!! I'm pretty much going to give a nod to Trish M's review since we were there together to enjoy the delicious food and GENEROUS mimosas (unlimed for $12.95). I had the croissant with greek spinach pie and scrambled eggs - sounds weird but very tasty. Definitely the perfect indulgence before I boarded the bus back to Philly. Hey, even if it's not the best meal you ever eat, you'll get enough of a buzz on the constant flow of booze, that it won't matter. Brunch is cash only and a reservation is needed.
(4)
Eric F.

What a terrible place to have brunch. Lets start with the service. It took us an inordinate amount of time to get seated. When we finally got seated the service overall was very slow, but not unfriendly. The food was just ok. I could have made better, and Im not even a very good cook. The french toast was very dry and lacked flavor of any kind. The bacon was soggy and fatty (yes, i know bacon is supposed to be fatty, but this was ALL fat). My dining partners steak was so oversalted. Overall the meal was slightly edible. The bloody mary was extremely spicy and contained little alcohol. The coffee was ok, but they didnt serve it with any sugar on the side. After asking for the check multiple times, we were told that the place was CASH ONLY, but only on the WEEKENDS and for BRUNCH. What? How can a place be selectively cash only on certain days? That doesnt make sense. What about certain days of the week make it impossible for them to accept forms of payment common in the 21st century? Does their credit card machine malfunction on a chronic predictable basis? Obviously, the reason is because they want us to use their ATM conveniently located on site, with a 3$ fee. I told them that they should have informed us that the place was cash only at the onset of the meal so that we could go to our bank to get cash. To summarize, We will not be going back to this place ever, as the food and service was subpar.
(1)
Jimmie L.

Skip it. The crowd is loud and douche-y (is that a word?) Adding to the douchiness is the really poor service. The guy who sat us asked if we knew what we wanted to drink as we were sitting down. When we said we needed a minute he said, "Well, i'm not your server, anyway," before walking away. We sat at the table for over 20 minutes without anyone ever coming to the table so we decided to leave.
(1)
Donna L.

The only thing they have going for them is the unlimited drink special for brunch. The food was ok...very average. Try to sit outside if you can as it is very loud inside. I'm not sure if I will be back. Nice decor. Servers were good. Hostess were a little rude.
(3)
Scott B.

How sad is it that at 9pm on a Friday night, when the restaurant is only half full, the manager turns away a party of five because he didn't want to move a table of 2 next to a table of 4 to accommodate a party of 5 people. We had been out for happy hour and were ready for more cocktails, wine and food. We were an easy $200-300 tab waiting to happen. The hostess originally said sorry, we can't accommodate you and we asked to speak to the manager. We saw her go over to him and he was sitting with his friends at the back banquette. He was perturbed to say the least to have been interrupted. Had the restaurant not been so empty, we would have understood. He said the best he could do was SQUEEZE a 5th chair up to a table of 4. Really? with all the other empty table that could have been slightly rearranged? To make matter worse, there was a party of 3 sitting at a table for 7. Bad management here. We politely left and took our business a block away to Market Cafe where we in fact dropped several hundreds of dollars.
(1)
Alexandra S.

I've been to HK several times for brunch as I have a friend who lives walking distance. All the employees look like models and the place has a nice decor. We don't usually have to wait longer than 10 minutes to get a table. The food is ok, it's good but nothing extraordinary. The reason I like HK is because of the unlimited drinks. For $14 you can have all the mimosas, bellinis, champagne (or sparkling wine, I should say) or bloody marys that you want. When they say it's unlimited, they mean it. You can eat your food and then move to the bar and keep drinking until 5pm on weekends. Trust me, I've been from 1-5pm having the drinks. They don't accept credit cards, which sucks and the food is ok but I go there when I just want to drink!
(3)
Liz P.

I can't figure out why I've only been here once because it was one of the best brunches I've had in NYC... loved the garage door style windows that lift up to open the whole left side of the restaurant. The place just had a really great atmosphere, large bar to the right, tv's highlighting whatever sports event seems to be playing and that's not even the best part - when entering you step through this black curtain, I felt like a celebrity making my debut on stage. Haha, corny but I loved it... we were nervous they wouldn't be able to host our large party but to our surprise they made it work and with such ease. The food was good, lots of options for the pre-fixed brunch. Went with a spinach and goat cheese omelet (my go-to brunch option) and it was delish, but really it was the home fries, more like dinner potatoes but man they were seasoned to perfection and sooo good. Place was packed I recommend reservations or just making sure you have time to wait, also find it strange its cash only.. no worries though there's an ATM downstairs for a small fee. In short come prepared, bring cash. Also we found that the place was a little hard to identify, its on the corner of 39th & 9th but their logo looks like tally marks or even sticks... when really its supposed to be a H and a K. Oh and I was really was impressed by the bathrooms, haha random i know but I recall being stunned when I stepped inside. Not many places do that, so when it does - I remember. Overall good brunch spot, good food, reasonably priced, and friendly staff and great atmosphere. Need to start planning my next visit back soon!
(4)
Adriana A.

I came here with a girlfriend on Saturday at 11:30 am for brunch. We preferred to sit outside but opted to wait at the bar, which is where we stayed because apparently, we can't move to the outdoor seating once we order at the bar. $15 for unlimited drinks (mimosas, bellinis, margaritas, etc.)was pretty decent. (Bellinis were a little warm but still delicious.) The french toast was also very tasty (served with fresh banana, strawberries, and blueberries) but it was made with a sort of Italian-type bread so it was pretty difficult to cut. My friend had the salmon omelette (Patrick the Bartender's suggestion) which was a nice pick if you prefer salty over sweet. I did notice several people ordered a mussels entree, so I assume that was good - but again, purely based on observed popular demand. Overall, I would patron this place again and suggest it to others.
(3)
Michelle B.

I came in here for brunch today and my first impression was that the wait staff was a bit snooty, but whatever.... They sat my friend and I in the back corner by a window which was a pretty nice spot in the cafe. I ordered the Bloody Mary, which was unlimited on the refills but I think because there was hardly any alcohol. They were tasty nonetheless. My friend ordered the salmon burger which he really loved....it was huge! I ordered the skirt steak and scrambled eggs which came with the best red skinned potatoes I think I have ever had and olive oiled grilled toast. The steak was incredibly tender and lean the way a skirt cut should be. The eggs.....eh.....kinda like nuggets they way they were scrambled but that's OK they still tasted good. Despite my first impression our waitress was very sweet. Like almost "from out of town" sweet. So, I wasn't too bothered that it took us forever to get our bill. For some very strange reason their brunch is CASH ONLY.....why? Seems a little weird. The decor is really nice and relaxing. I like to look at the beautiful people who come in and out. HK is a excellent place for brunch!
(4)
Sara H.

Ive only been here for a brunch, and the food is meh. Whats not meh is the all you can pound mimosa, bloody mary and bellini deal. The waitress is not shy about filling you up, and i wasnt shy about drinking them. Also, its really nicely decorated. But sometimes that works against a place. I found that when a lovely interior doesnt equate delicious food, I find the food to be that much more disappointing. But it did make my 14th mimosa taste great.
(3)
Eloni F.

The food is a little meh... but I go here for their $6 drinks during Happy Hour. They are REALLY good $6 drinks. I have had their Chicken Caesar Salad and their French Onion soup. Both of these were about diner quality and above diner prices. I would suggest people come here for Happy Hour and then get food somewhere else in the nieghborhood. There is a lot of good food around there, epecially Thai.
(4)
Michael B.

Went here for brunch today. A nice cool atmosphere. Tried the omelet and eggs benedict with blue cheese. I'm recently loving blue cheese so this hit the spot. Although the slice of cheese was small, would be nice if they added a little more. The water made with lemon is nice too! $14.95 for unlimited drunks during brunch (9-5). Recommended.
(3)
Alexandra T.

This is a great and happening weekend brunch spot! The garage doors open up so that it becomes half indoors and half outdoors which is nice on a warm morning! We love going for the all you can drink mimosas, bloody marys and screwdrivers for $15 and the food is pretty good too!
(3)
Patty ..

Off on one of my Saturday adventures and stumbled across the HK Cafe's brunch. I had the unlimited cocktail service and for all you booze-aholics out there they do not skimp on the alcohol! My entree was the Moules & Frites...there was so much that 2 people could have split it. I'd go back for sure.
(3)
Stacey S.

- 10 people out of our 12 person reservation were at the restaurant but we couldn't sit at our reserved empty table until the final 2 arrived - Menus arrived 25 minutes after sitting down - 2 entrees were totally forgotten, and not delivered until everyon
(1)
Eric B.

Would love to say this review is about the food, but I didn't eat here. We wanted to enjoy some outdoor brunch, but the hapless host didn't seem to know what to do. There were two empty tables outside and no wait. He took my name and I told him my party was standing outside with my dog. He acted very confused by this, as if we both needed to be inside and in front of him in order to go back outside to be seated. Then he turned to two ladies who had entered to take their seating request, walked away for 5 minutes, came back, ignored me, then took the request of a party of 14. That took some serious idiocy to forget the guy standing in front of you. Won't be going back unless I have proof they've fixed this problem.
(1)
Erica B.

Brunch Gang's official review: brunchgang.wordpress.comâ€¦
(2)
Fiona P.

generally i dont like business that only accept cash, not to mention the food the mediocre and pricey. its good volume though
(2)
Larisa T.

HK, I'm taking a star away for not accepting credit cards during brunch. This isn't a food cart. Get with the program. The decor gets an A+. Everything is white, streamlined, and modern. The waiters seem to match the decor, oddly. Our waiter was tall and skinny with frosted hair and an attitude...sort of like the chairs. I don't think I'm cool enough for this place. The food. Decent, slightly overpriced, and presented very nicely. My friend ordered an omelette, which came with home fries and wheat toast. It was like $10. I got a fritata, with onions and peppers. It was good, but too pricey at $13. I wouldn't recommend it, unless you really care about decor.
(3)
Jeremy M.

No. Do not go here. Please. Spare yourself. They must really have Hell's Kitchen for their kitchen, because our food took MORE THAN AN HOUR to show up. The waitress -- despite being asked for an update -- never told us what had happened. She never apologized. The manager never came out and apologized. We weren't given free dessert. Nothing. In short, service was mindblowingly terrible. The food ranged from okay to inedible. My sandwich was fine. My coworker's burger was barely cooked at all. The fries were soggy and too small to dip.
(1)
Scott Y.

I had dinner here a couple of days ago after walking by and wondering what the place was all about. The vibe inside is very much like Cafeteria, but the menu doesn't shoot for the same diner effect. I had a meal that was basically rigatoni in a red sauce with sausage, if I recall. One thing that I really appreciated was that they went light on the sauce. I find that a few too many places drown their pasta dishes in sauce. Hell's Kitchen didn't make that mistake. The sauce was good, but the meal could have been a bit spicier. I got a little worried when they brought our bottle of red wine (which turned out to be a screw to) with white wine glasses. (Sometimes that's an indicator that the establishment doesn't really know their wines.) I know that a lot of the better California vineyards are starting to make the screw top trendy, but when I spun the bottle (which I did not order) to read the label, I saw that the wine was from Argentina. It actually turned out to be quite good, to my surprise. Anyway, Hell's Kitchen was pretty solid. I don't know that I'd make a separate trip given their limited menu, but the food was certainly good enough that I would go back if I was in the neighborhood.
(3)
Elizabeth P.

Had a really lovely date-night meal here before we went to a movie. We had the goat cheese on toast for an appetizer-- delicious but more like a salad with a small piece of toast-- and for our entrees we had mushroom ravioli and truffle gnocchi. Both dishes were amazing. Portions are not huge but the gnocchi was very filling, and topped with a generous piece of prosciutto. The atmosphere was very trendy and modern, and we didn't have to wait for a table (around 7pm on a Tuesday) which was great. On the downside, the tables are quite close together so it loses a bit of the "romantic" vibe. Our waiter was very nice but not attentive-- we had to flag him down for drink refills and our check. If the service had been more attentive and prices a bit lower, I would give it 5 stars. I'd definitely come back, especially for brunch now that I see they have an all-you-can drink offer for $15! :)
(4)
Laurie E.

One of the best weekend brunch spots you can ask for in the city - that is, if you're asking for a place where the mimosas, bellinis, and screwdrivers never end! HK Cafe is an ideal place to catch up with friends in a hip and trendy environment, complete with blasting music and fun and friendly servers. I highly recommend the eggs benedict or omlet. The food portions are not too filling, and leaves you with just enough room to continue with the bottomless drinks, which considering that $14.95 typically buys you one cosmo in the city, it's not a bad price to pay for unlimited brunch drinks that lasts until 5 p.m. Great for group gatherings! Tips: Brunch is cash only. Also, no reservations are taken so arriving a few minutes before the typical brunch crowd makes all the difference!
(4)
Lesley B.

The food and drink was great, but our waiter became really oversensitive and rude when I presented living social deal. He said I had to make a reservation in order to use it or else their system wouldn't accept it. And that if I didn't use the whole amount he couldn't accept it. I feel like he could have made the situation work, like void our ticket, we make a reservation, he re-rings, etc... I was taken aback at the time by how terrible his service was and how defensive he became. I should have asked to speak to a manager but I didn't want to deal with the attitude from our waiter if I did. Although I still have a voucher, I hope the waitstaff has improved when I do return.
(2)
Jacob A.

I got the Merguez sandwich with a salad. The food hovered around good; nothing to really complain about as it takes malice to screw up what amounts to sausage and toast with an inoffensive salad. The service was also attentive. I would have rated it higher if I didn't find the logo ridiculous (OK, not really). Is it just me, or does it look like either the roman numeral five or a poorly constructed fence? I can just see the designer drifting to bed, mentally masturbating to thoughts of his or her own cleverness.
(3)
Sara B.

I was at HK a few weeks ago with some friends for brunch. First and foremost, the Bloody Mary I ordered was terrific! Spiced and spiked perfectly! We waited about a half hour to be seated, but that's expected at any brunch spot in NYC. Once seated, the waitress came right over and took our orders. I ordered the grilled marinated skirt steak, but I guess all the noise confused the waitress because when our food was ready, I was given a steak sandwich. The waitress came over, apologized and put my correct order in. The wait for the correct order wasn't too bad. The food was yummy and I will definitely go back for Sunday brunch.
(3)
Myra R.

This place is deserving of a 1 star all due to customer service which you can guess was lacking. It wasn't just lacking it had fallen into an abyss and wasn't coming back. A couple of friends and I came here for a boozy brunch on a beautiful NYC day. We arrived and put our name on the list and was told a 15 minute wait. We should have known better because the hostess didn't write down the time we arrived and the wait time quoted like all hostess standard procedure. Not only that there was a large group of parties waiting to be seated, so 15 minutes sounded like a bluff. Sure enough we checked in every 15 minutes and were told 15 minutes. After waiting for an hour, we were finally seated. And just like the poor customer service with the hostess our waiter had the same sickness. He basically disappeared for the meal. It was hard to flag him down for anything even the bus boys couldn't bring dressing out. Skip actually jump over this place for brunch and go to Il Bastardo to get your boozy brunch drank on. This place is a total joke.
(1)
Ginny L.

After reading some of the reviews on Yelp..i was anxious to try to this place....AYCD Brunch...my gosh! But I was kind of disappointed! Met up with my gf for brunch today...i checked the place out on the website, and it looked hip! But when i got there, it actually looked different...furthermore, i was expecting the place to be somewhat quiet..instead, the music was loud in the background, in addition, since everyone there is either drunk, tipsy and/or they cant hear each other over the noise, everyone was screaming over each other! I had a hard time hearing my gf over our convo and the waitress seemed like she had a hard time hearing us when we ordered as well. Moving on to food...I had the Classic Egg Benedict with Salmon and I also had a Belgium Waffle right after...and with the unlimited Mimosa...my gf had the classic egg benedict without the bacon. The classic egg benedict was good..but i have to say the salmon wasnt entirely fresh, and the belgium waffle looked amazing..but it was ok as well...mimosa was good and my gf did enjoy her share of the benedict... Service was great, after i finished my egg benedict, i ordered the waffle right after, yes i was THAT hungry! It took a while to arrive (waffle), but my waitress followed through and checked constantly. Furthermore, whenever my glass was half empty, it was filled without me requesting..They were definitely on top of their game! NOTE: As everyone have stated...they only take cash...so come prepared!
(3)
Lori K.

Although the neighborhood is a bit run down the interior of H.K. is anything but. The decor is simple, modern and clean. The waitresses sport the cutest little outfits, the food is great and the brunch special made me the happiest little clam alive! During brunch you can enjoy all you can drink mimosas, champagne, bellinis, screwdrivers and bloody marys! Here's the kicker.... you can order them interchangeably. I imagine living close to this spot could be detrimental to one's health and wallet. i could easily brunch here every weekend.. I was feeling daring so I ordered the macaroni and cheese with the ham. It was fantastic! This juuuuuuuuuuust might be THE premier spot for brunch in the city! if you know of somewhere better please let me know!!!
(5)
Melissa J.

I ordered takeaway. I wish I hadn't,. The veggie burger was the exact same one I have gotten at diners. Really? When I pay more, I expect more. No condiments included. That being said, my cocktail while waiting for my food was very good.
(2)
Christy P.

When I made reservations I actually thought we were making reservations at Gordon Ramsey's "Hells Kitchen." It wasn't and that was the first of the disappointments. I had a chicken breast, mashed potatoes and spinach which was really good. My son on the other hand, had the worst tasting chicken club sandwich. The chicken wasn't seasoned at all. He wasn't just being picky, it really was nasty. They charge for EVERY REFILL on your drink and only give you tiny glasses to drink out of. The water is already flavored with lemon, so if you don't like lemon you won't even like the water. The waiters weren't friendly either. Would not recommend to others looking for outstanding food!
(1)
Teri P.

My new go-to brunch spot on sundays!!!! Be warned- for BRUNCH it is CASH ONLY!! Brunch is served from 9 am to 5 pm and served a nice variety for a crowd... mixture of couples, groups of girlfriends, some gay groups... a little fun for everyone essentially. Bar tenders were highly attentive to refilling drinks up at the bar... oh wait, I forgot to mention it was $15 ALL YOU CAN DRINK CHAMPAGNE/MIMOSAS/BLOODY MARYS. Onto the food... I ordered the ratatouille omelet with basil and goat cheese (comes with side of home fries and toast).... FANTASTIC! My friend ordered the poached egg in red wine sauce (no home fries with sadly)... Let's just say if we would have licked our plates clean we probably would have. For the 2 entrees it was only $26 and it was a decent sized portion (we paid for the unlimited drinks at the bar). I will definitely be frequenting here again.. especially when out of town friends come to visit. Some particulars: On the smaller side, so if you have a large group, try to make a reservation in advance.. and yes they are on opentable.com . The tables are spaced a bit close together, but I wasn't really paying too much attention to other peoples' conversations since I hadn't seen my friend in about 5 years. They do have outdoor seating available which is probably going to be awesome once the weather warms up. If you are into flea markets, there is a street market right next to it to roam around for a bit to work off the breakfast buzz.
(4)
Jamie T.

i ate here for a private brunch, which was buffet style. we were served fruit, scrambled eggs (which were in the same tureen as steak, so the eggs were soaked in meat juice), some croissant, and home fries. the only thing that was even remotely warm was the fruit... wah wah. it was all very run-of-the mill. i wasn't impressed with the food at all. we barely had any interaction with the servers and they weren't very attentive. the restaurant has a very cramped set-up and it's super loud in there. however, everything, including the restroom, was pretty clean.
(2)
S R.

This restaurant was fairly busy on a sunny fall Sunday afternoon. As we were only a party of 2, we were able to be seated immediately. It was a little noisy due to the bustling atmosphere, but a bright environment overall. I ordered the croissant with greek spinach pie and scrambled eggs. It was delicious, especially if you like spinach. I saw it delivered to a nearby table and was convinced on sight. It was basically spinach and onion with scrambled eggs and cheese on a flaky croissant. We appreciated that the server let us substitute the fresh fruit for the fries. Made for a much more balanced meal and was nice to leave brunch not feeling overwhelmingly stuffed! I was a little surprised that my half-filled cup of black coffee rang up on our bill at +$3, but that was my only specific complaint. I also noticed that HK had a "Grade Pending", but would not have guessed any sanitary problems on sight. Would be willing to return for another meal. Brunch - CASH ONLY!
(4)
sunee w.

I came here on a Saturday night for dinner with some friends. The restaurant was opened up to the street so that we were able gawk the pedestrians. Big bonus to people watch in NYC. The decor is beautiful, like a modern cafe. Their wine menu was thorough, however lacking in the bubbly dept. Nonetheless, we started the evening with some champagne as an aperitif. I ordered the HK burger with risotto instead of the fries. I usually like my burgers cooked medium rare, sizzled on the outside with some pinkness in the middle. My burger was frankly raw in the middle. The consistency of it was literally raw beef in the middle. I promptly sent the burger back. The risotto that came with the burger was also equally displeasing. It looked like minute rice from the box. I can make a much better risotto at home!! My friend ordered the crab cake which also had a similar problem as my burger. The middle of the crab cake was mushy and not cooked at all. I didnt understand why our dishes were so undercooked because the restaurant was half empty on a Saturday night. My other friend ordered the hanger steak, which was good, nothing too special. The best dish of the evening was a endive, spring salad with feta, pears and walnuts. The pears went well with the mesculin salad and endives. However, this is also a very common salad served at many other restaurants as well. Overall, prices werent too bad for what a cute place this is. I think the food had the potential to be much better if the chef was able to cook it properly. Maybe he was having a bad day? =/ On a side note, next to the bathroom downstairs (where you have to walk down a dubiously narrow flight of stairs) was a cigarette machine!! When was the last time you saw a cigarette dispenser machine?! I was quite amused.
(2)
Todd A.

I don't like to be the guy who gets on Yelp to complain, but man, the service is something to be studied. I stopped by after my graduation last Monday. When we got there at about 4:30 we were probably one of four tables in the place. Our server took the order with the typical fake smile you get from most servers, but then he was just gone. Food was fine (chicken paillard), but I was still hungry when I was done. After we were done we just sat there looking around with empty glasses and empty plates. Finally we decided to just pull out the credit card and hand it to him as he passed by. When we handed it to our server, he didn't stop walking and just looked at me and says, "Your server will take that for you." I just looked at him and said, "But you took our order and I haven't seen anybody else." To which he replied, "Oh yeah, sorry." It was almost insulting. Again, food was fine. Pretty decent. But I will NEVER be back. Some manager needs to crack down on this place and weed out the riffraff that made it so unpleasant.
(2)
Garett N.

I came here for brunch with a friend who was staying at a hotel nearby. On the plus side, they have their all you can drink bloody marys and mimosas. That's pretty sweet. On the down side, the food was just okay. The fries were a bit soggy. It was mediocre in general. Left the place a little disappointed. Note to everyone: only cash during brunch. Come prepared!
(2)
Casey L.

Went here for the first time after looking for a local spot to catch a nice brunch. I read many reviews before going here - of which were all over the place - and have to say I had a great experience. I know this is a popular brunch spot and not being too keen on the whole brunch scene, besides what I learned from reading the reviews I had no idea what to expect. That said, we went on a Saturday around 12:30pm with a party of 5. We walked in and were quoted 25 minutes for a table. Since we were doing the unlimited drink special we went to the bar where they let us start drinking while we waited. First two rounds of Mimosas, done. Paid for the unlimited at the bar ($16.95 pp). Delish. Bartender wasn't overly friendly nor was she unfriendly - im ok with that. Table was ready in about 15 minutes which was great. Sat down and the drinks kept flowing. The space is awesome, especially on such a beautiful winter day with the sunlight pouring in. I can't even image how amazing the place is in the summer when they open the window/garage doors which make up 3/4 of the walls. The server, Kevin, was awesome we didn't ever have to ask for more drinks because he just kept bringing pitchers of mimosas over. This is something that I really appreciate with brunch - not making it seem like you're a burden to the server. We switched over to some delicious peach bellinis, also testing out screwdrivers and bloody marys. We got our moneys worth the say the least. Next food - DELISH. It didn't help that we were all hungover from the night before so the food probably tasted that much better but everything was great. We ordered a bit of a variety - classic eggs benedict (came with a side of hash browns), skirt steak sandwich with what looked like homemade fries, baked macaroni and cheese (AMAZING), salmon burger with salad and egg omelete with sausage and submerged in guac, It was all really great, however i do mildly regret not ordering the french toast after smelling someone's at a near by table. Just saying. Besides the never ending drinks flowing, I do want to say how much I appreciate the service. I HATE feeling rushed, and like I said before, feeling like a burden to the server. As a server myself I've been in their shoes and know exactly how it feels but I've also seen the other side too. Even after finishing our food, Kevin came with another couple rounds of drinks and waited a good 20+ mins before even casually dropping the check. Since most of us dining were brunch virgins, I think we all had a really great experience and would recommend HK Cafe. It was a little more pricey than other brunch places I've heard about (probably about $40 a head) we went in expecting that and it was worth it considering we weren't packed in like sardines at other brunch places that are a lot cheaper. Awesome experience!
(5)
TB C.

The perfect way to spend a sat/sun. Interior looks posh, kinda like a funky diner. Its pretty small so they let you hang out at the bar while you wait for you table. $12.95 for unlimited drinks and its a very nice selection of drinks, served in elegant glassware. So you can hang out at the bar before you eat, while you eat, and after you eat! Ok so the food was like a 6.5 out of 10... it was cold! My eggs benedict and potatoes were cold! Maybe thats how they are meant to be served, im not sure. Its ok though, the drinks were yummy. Also its right next to port authority so that makes transportation pretty convenient.
(4)
Romana Claretta H.

very cute place, loved the laid back feel. the space is well decorated. food is good.
(3)
Sean R.

I ended up being here for 4 hours for Brunch!!! Servers, food & atmosphere - AWESOME (in that order)! Maybe I'm partial to Hell's Kitchen since it's my hood but love the eclectic mix of characters since the restaurant is on the corner of the HK weekend street fair. FUN! See you next weekend
(5)
Jonah N.

Go for the brunch and request BOBBY! Great service and fun atmosphere!
(4)
Michelle M.

This boozy brunch will do the trick if what you are looking for, as I was, is to get crunked. Other than that I can't say much else cause I don't remember anything from my afternoon here. Seriously though, god bless the staff for dealing with all the drunkards every weekend without completely loosing it. Very long wait so get there early.
(3)
Bryan C.

Went here for brunch and really enjoyed the food. The service was a tad "meh", but it was extremely busy. All the same, they got us in and out quickly which was nice. The physical location is also enjoyable with the option for indoor, outdoor, or if you're indecisive, you can sit inside close to the open air. For beverages, give one of their adult coffees a try - they do a great job on these, and they are less expensive than their bloody marys (which, if you don't get the unlimited deal, are quite overpriced). Plus since it's caffeine + alcohol you kill two birds with one stone. My date got the honey latte which as a concept is great but in execution was not done well. She regretted the decision to not get an adult coffee as well. For brunch I'd highly recommend the greek egg sandwich. It's scrambled egg with feta and spinach with Mediterranean herbs on a croissant. 1) It is massive and 2) It is extremely flavorful. One of the better brunch items I've had in a while. If you're doing the brunch circuit, this place should be on the list. PROTIP: They only take cash for brunch, because apparently it's 1950 on Saturday and Sunday mornings here, so make sure you bring some cash else you will suffer the fury of the $3 ATM fee at the nearby ATM. (If not for this annoying little quirk, I'd have given them 4 stars).
(3)
Reo T.

I was doing laundry right next door on a week day and was always interested of going in. It's pretty cool here! I sat at the bar and staffs are friendly and great side dish menus too. The bathrooms are located downstairs with dim lights and very clean too. It's great to go for brunch on the weekends to start early drinking too!
(4)
John D.

The veggie burger here is atrocious - a microwaved frozen pattie. I ate about half of it, and even that was hard to accomplish. With this being the main veggie option outside of salads, vegetarians stay away. Not even the energetic brunch ambiance could rescue this one...
(1)
Mary H.

Came here for brunch on Saturday around 12. The place is nice albeit in the middle of all the construction in midtown and port authority. I liked the open garage door style setting, a little reminiscent of Cafeteria. They do have rooftop seating but you have to walk through the back area and up the stairs. It's sort of squished between two buildings so not much of a view... the main dining area is where all the activity is. At least that was the case when I was there. I didn't get the unlimited drinks, but I believe it was an additional $15 just for that, not worth it IMO. The mac n cheese was ok, the country ham made the dish, not sure it would've stood on its own otherwise. Not bad, but I've definitely had better. I ordered the lobster eggs benedict, maybe it's because I'm starting to like avocado more. It was ok, I did like the seasoned potatoes it came with. I thought the lemonade was pretty good, until I went to the flea market right outside and had a better lemonade for only $1. All in all the prices are pretty fair, and the food is decent. I might come back if I happen to be in the area. Oh yeah, almost forgot, it's cash only, so make sure you come prepared.
(3)
Catherine S.

Excellent food & service! Roll up doors let in the lovely day. Music overhead. Loved the seared salmon cooked perfectly and added to tossed mesclun field greens and tomatoes (special order $14.) and my boyfriend enjoyed his omlette with Guyere and mushrooms.
(5)
Chris C.

This place was by far the worst restaurant I have ever been to in New York. The food was okay and, unfortunately, the only highlight of the dining experience I had there. I have never in my life had a slower wait staff. Definitely not something I would expect in Hell's Kitchen. We walked in and were greeted by 2 hosts. There were only 2 waiters on staff for a busy brunch on a Saturday. The waiters were arrogant and extremely slow. My gf asked for a lemon wedge for her water 3 times and ended up going to the bar to get them herself. After literally an hour and 5 minutes (we timed the pace of service to keep ourselves busy) we received our decent food but one of the 4 orders was wrong. We waited 15 minutes for them to fix the missing order of pancakes but decided it was useless and paid for what was served and left. I will never recommend this place to anyone and hope no one ever goes there to eat. They don't deserve any business. However, I have been there for late night drinks and the service is decent, the prices aren't bad and the atmosphere is good. Just don't go there to eat.
(1)
Raina C.

I stopped over here on my way to the airport one cloudy afternoon this week. Light, bright atmosphere with great music and attentive waitstaff, but I was one of three people here at lunchtime. Weird! Where was everyone?!? I enjoyed the super decadent Croque Monsieur, arugula salad with truffles and lemon and the tomato fennel soup. All of these dishes were superb, but the soup tasted a just a tad spaghetti saucy, which was strange. Great food otherwise! Then again I live in California which is steps behind NYC in terms of culinary innovation. :)
(4)
Juliana S.

My friend and I chose HK for brunch this afternoon. What we thought seemed like a cool, hip place turned out to be quite the opposite. 1. The waitress was rude. 2. The food was meh. 3. The host asked us to vacate the table and finish our drinks at the bar so he could turn the table over. 4. The bar was so packed there was no place to stand. After waiting 40 minutes for a table..that was COMPLETELY unacceptable. Who does that? They only accept cash for payment at brunch which I thought was odd too. I live in Hell's Kitchen and will def NOT come back and will not tell any of my friends to frequent this place.
(1)
Michael L.

I went for Saturday Brunch and the wait staff was nice but once we were seated we were alerted that brunch was cash only which was news to me because I have used a credit card for other meals. So I had to use HK's ATM which of course charged a fee since they wouldn't accept cards for brunch even though I know they have the ability to take cards. Not to belabor this point, they didn't have any brunch specials that were dirt cheap which is a reason why some places don't let you use credit cards, so it just felt like a rip off. Lastly it took 25-30 minutes to get my food after ordering and after taking that long, the order was wrong!!! My waiter was very nice and this did not appear to be his fault but I felt like HK was sticking it to me and for that reason, I won't be going back.
(2)
Marisa Z.

this was a totally random find. met a friend in the area and we decided to go in at the last minute. i'm really glad we did. the vibe was relaxing, and our waitress was really sweet. in terms of the menu, i really liked the chicken sandwich, which was moderately priced. another friend tried the burger and was happy with it as well. on a different occasion, the hummus plate was slightly off, so i'm not sure if we'll order that again (although the warmed pita was delicious. i don't think the one pita, cut into four wedges, is enough for a group. each additional pita costs extra, about $1.50 i think). i enjoyed the drinks and look forward to catching a happy hour there.
(4)
Lauren G.

We went for lunch the other day because it's relatively close to where I work... I loved my portobello salad. What I didn't love was that it was so windy outside and they had the huge garage-like doors open blowing in dirt and stuff from the outside. Our table was dirty but the food and the atmosphere made up for it... I'll be here again.
(3)
ciara m.

i had a disastrous meal at hk just last night. all was fine when we walked in--the place was deserted b/c people were out partying for halloween or in for the night. so we took it as a good sign that we'd get extra careful attention and better service than normal. i put in my order for a veggie burger, to which the waiter replied, concerned, "do you want any toppings on that? it is pretty dry." so i heeded his advice and asked for cheese and onions. i would have ordered something else but didn't like the other veggie options on the menu. the entrees arrived at our table and having just had a bad accidental meat eating incident (i've been a vegetarian for 16 years and counting) my friend and i were talking about the oddness of what i had just gone through earlier in the week. i scrutinized the burger, ran my fork through it, and even had my friend test it for me. she assured me it was a veggie burger, so i put my reservations aside. i tasted it and thought it was odd, but maybe a different style of veggie burger than i was used to. so i had another bite or two. then when our waiter came by i double checked with him: "just wanted to make sure this is a veggie burger, right?". he trots off to the kitchen and returns with bad news. "oh, i'm so sorry, it's actually a turkey burger." WHAT THE F&CK????? and his apology was so blase and insincere. so he says, "let me make it up to you. i'll get you a veggie burger to go." i hesitate, because now i'm really turned off by the place and by veggie burgers, but say yes after he practically forces it on me. i think he's going to give it to me for free to make up for his callous mistake. well, the bill comes, and we see a charge for the veggie burger on it. i'm floored. disgusted, really, even more so than when eating the turkey burger, which says something. how dare they charge me for it when they screwed it up so horribly? we ask him to take it off the bill since i didn't even want the burger to go, and he says his manager wouldn't let him. we ask him to go back to the manager (who isn't on site, but is reachable by phone) and he comes back a few minutes later, TAKES BACK the wrapped up veggie burger, and hands us the new bill. that is fucking tacky and fosters extremely poor customer relations. i normally don't write reviews of places, either positive or negative, but i needed to get the word out that this establishment truly doesn't care about their clientele. i will NEVER be returning here again, and i urge all who read this to think twice before setting foot in this hellhole (HH).
(1)
Meryl C.

Industrial diner with good food and drinks. The service can be apathetic but the space and fare is so lovely -- and convenient-- that it makes it all work while.
(4)
Jonathan W.

eh - it was ok - the half priced specialty drinks before 7:00 were fun. of the 3 of us eating - no one had rave reviews - here it is 12 hours later and i can still taste the scallops (if you know what i mean). it's a little bit in what feels like the middle of nowhere - not much else around. if i'm in that neck of the woods before 7pm some other day - i may go back - otherwise - i'm not going to waste my time really.
(3)
Joseph M.

Avoid... I hate eating at places that automatically add an 18% tip to the bill to all checks no matter how bad the service is, it's a bad sign. This place is for a crowd that likes to drink and drink, then eat, which is probably why they add the tip on there for you. The food is ok to ummm I wish I had gone elsewhere. I had lobster risotto where I could hardly find any lobster. It was pretty much like rice with creamy cheese with tiny bits of lobster. This is pretty much your typical American twenty something type of place to eat where the focus is on drinking, not the food. The two stars are for the drinks not the food.
(2)
Daniela W.

We are vegetarians and found their portobello mushroom burgers to be absolutely delicious. These came with a side salad, which was ample in size, with a tasty dressing. Since we do have seafood occasionally, we decided to get the mussels - YUM! The service was courteous and attentive.
(5)
Koku K.

I was invited to a birthday brunch. We ended up having to split up our party just to get seated, and waited close to an hour for tables. All was forgotten once the mimosas kept pouring, and our entrees were served. (They're in no rush to kick you out, and it's a very comfortable atmosphere). The decor is wonderful, and there's a small bar if you're dining alone, or can't wait for a table. Surprisingly, the bartender allowed us to start our unlimited mimosa tabs, so we were a bit lit when we took our seats. The staff was very nice, and if it weren't so far west, I'd make a habit of coming here. Great spot w/good food, but be prepared for the wait. :)
(4)
Danielle C.

I was in NYC for a long weekend over the Fourth of July-- and managed to go here twice in that short amount of time. Granted it was right near our hotel, but I would have gone back again anyway. I had the most delicious Croque Monsieur sandwich (better than some I had in PARIS I should mention) and still dream about it. The cocktails were inventive and strong-- always a good thing! The second time, the four of us went back just for drinks before we left for our return flight and were endlessly entertained by the amazing and hilarious barstaff. Also impressed by the waitstaff. GO! Twice!
(5)
Alan J.

My one and only visit here was a hit. Had brunch and endulged in some unlimited mimosas, belinis, screwdrivers, etc. With a purchase of an entree you can opt for the unlimited drink special for a low cost. I think it's only on the weekends and it ends at 5 pm. I recall spending close to six hours here on a Sunday and our waitress never made us feel pressured to leave. I know turnover is important on such a busy day but she never did make us feel as if it was time to move on. She was well compensated for such a kind gesture. I fancy this place as it had a simple theme yet very hip and pleasant. Portions for brunch was quite large and the prices were very affordable. They had a wide array of beer being served. Some even unknown to my ignorant @$$ from Cali. Now that I am back in Cali I miss places like this in NYC. A place with good food, a good vibe, and drinks to last us a Sunday afternoon.
(4)
Tom W.

H.K. has some great dishes and some great cocktails, but also a few disappointments as well. I started with the waiter's recommended Coconutini which was an amazing mix of shredded coconut, vodka, cream, and chocolate chunks. I don't drink cocktails much and this inspired me to get a second. The pear sake tini was not as enjoyable, as the sake was not that great and drowned out by an all too syrupy pear syrup. For starters, we got hummus and baba ganoush with pita which probably wasn't the best choice at a non middle eastern restaurant. They were somewhat dull and familiar and the pita ran out way too quickly. I'd read that the veggie burger with goat cheese was just tremendous on Yelp, so I thought I'd give this heavenly combination a try. While not that bad, it wasn't that great, and the goat cheese was much more familiar than the Yelper described it, which I guess isn't really H.K.'s fault. The decor is sleek and modern, but its all too dark inside and the acoustics made conversation a little more challenging than usual.
(3)
Dame V.

This restaurant seems to get business largely because it is the shiniest business on an overall drab, dirty block. The problem is that the food isn't good. I stopped in for brunch and ordered what the menu called "home fries," but what turned out to be a bland version of patatas bravas. Red potatoes were quartered, boiled, and topped with sauteed onions. I have had better patatas bravas in mediocre bars in Spain, and then could also credit the establishments for not claiming they were serving "home fries." For those who don't know, home fries are usually cut into 1/2 inch dice or smaller, and are always, as the name implies, FRIED. I don't recommend this place at all.
(1)
Stephen B.

I had dinner last night. The staff was very nice. The drinks at the bar were great. Then we sat down... Nice waiter. They forgot our appetizers and it wasn't that busy. Drinks didn't come. Food was just horrid as if it had been under the warmer for an hour before it got to the table which i suspect was the case. It wasn't even busy. Go for a drink at the bar and then find someplace with at least passable food for dinner.
(1)
Ruslana S.

Never had brunch here, but lunch was always amazing. They serve some very good burgers with absolutely delicious fries, and croque madame sandwich is pretty good as well. I had a few daily specials, usually the fish ones, and all of them were very good.
(4)
Matt N.

This place is on the boarder of Hells Kitchen just blocks south from the unsightly Port Authority. The Brunch is all I can review, but their all you can drink Bloody Mary's combined with its Caviar Omelet makes it one of my favorite stops. Bring your wallet and dead presidents as this joint is cash only for the weekend brunch.
(3)
K S.

Don't go for the food or the service. Go in the warmer summer months to enjoy the semi al fresco dining and fun scene ORRRR go for happy hour after work. Crowd, music and indoor/outdoor dining options are what makes this place succeed. Have been once for dinner and once for brunch and both times, was incredibly disappointed in the quality of food.
(2)
M B.

This restaurant tries very hard to give off the "hip, sceney" restaurant vibe. Attractive and impossibly thin waitresses? Check. Mac and cheese on the menu? Check. Hard to decipher restaurant name out front? Check (the logo looks like 4 vertical lines with a horizontal slash though it- I thought the name of the place was Five when I first saw it). Obligatory weird bathroom? Check. Plus, the juxtaposition of its outdoor seating area with a homeless encampment a mere block and a half away under the Port Authority bus overpass provides the necessary sense of irony that hip restaurants in gentrifying neighborhoods so covet. The food can be hit or miss though. The burgers, with a huge of list of optional toppings are consistently good. The mac and cheese with ham is also good- it's baked until the top is slightly burned. I was let down by the fiery roasted chicken (with mangoes) on greens however- it was not fiery but sickeningly sweet. Skip it. For you alcoholics out there, they have a great deal for Sunday brunch- order any entree and get unlimited bloody mary's and mimosas for $12. I didn't order it, but it was quite obvious that many others had. Oh yeah, they don't take credit cards so plan accordingly.
(4)
Bryan V.

I used to frequent HK on weekends after scavenging a few of the nearby flea markets, so I've only ever had brunch/lunch there. I generally felt that the staff could be a bit more attentive and engaged, but that said, the food is decent and it's a very stylish place.
(3)
Coala B.

first of all the yelp info is wrong and they DO NOT accept credit card which, with their prices, is not acceptable. Second, our group of 5 was charged an extra 20% of full price (including tax) as a "mandatory tip". Since when is tip assumed to be 20%? Did they send the tax portion of the tip to Mayor Bloomberg? Food OK but the payment piece left a bad taste in our mouths
(1)
Michael S.

Wow, where to begin? It is too dark not only in the dining area but also in the bathrooms. The service is slow and terrible. Our waitress came by and was confused that we did not have menus yet. Brought them and eventually some water. The water... yes it is suppose to taste like oranges.. sometimes it is faint sometimes it smells like you have dish-soap in there. My girlfriends glass had a nice ring of tomato or some-such around it. Fire the dishwasher. Again with the slow service. Not our waitresses fault but that place was understaffed. At 8 pm I counted 12 tables and only 2 waiters. The bar was basically empty, maybe 1 guy there. I ordered the uninspiring club sandwich and my girlfriend ordered the portabello sandwich. We erred on the safe side given how terrible things have been up to then. I guess we were not safe enough. The food came out fairly promptly but to my surprise my club sandwich consisted of 3 pieces of mostly BURNT bread, a chicken piece that looks like it got the same slap-dash treatment and some sad arugula intermixed. Thank god it was so dark that I could not see the bacon close enough. How in the hell do you manage to screw up toasted bread? If you can't do that right I don't want to eat anything else there. I mostly ate the fries (which were like wet noodles) and fumed. My girlfriends sandwich had the opposite treatment... too cold and undercooked. Fire the cook after you fire the dish washer. And why do they still have the "winter curtain" around the entrance in August? Management needs a clue there. $0 tip left. If I had seen a manager in sight I would have talked to him. Stay away. Stay far far away.
(1)
S H.

I went here with a friend during a recent visit to NYC. Pros: there was no wait, the service was prompt, and I liked the potato side dish that came with my omelette. I liked the atmosphere. It felt clean, minimalist, and trendy. The problem was the omelette itself. I ordered the asparagus and brie omelette. The omelette was cooked well (especially the asparagus--it was still bright green and crisp and not overcooked at all), but the entire thing had very little flavor. My friend ordered eggs benedict with salmon and loved it. I would definitely try this place again and find something on the menu with more flavorful ingredients. Bonus: if you sit at a table along the wall with windows, you might be able to catch some interesting people-watching because of the flea market next door.
(3)
Jessica B.

Will never, EVER dine here again. The service absolutely ruined the experience for our entire party. Our waiter was rude to the point of being surly. We were literally never offered cocktails - we drank water throughout the meal and we each only had 1 glass because they never came back to refill the water even when we asked. We ordered 3 appetizers for the table and they came out about 10 minutes apart so it was very awkward trying to share one appetizer at a time among 9 people. Then our entrees arrived about 5 minutes after the appetizers did and when I commented on the fact that we had just started our appetizers and weren't ready for the entrees they just handed our plates to us. I literally had to put my dinner plate in my lap! Then we had to go find someone to come and clear the appetizer plates so that we had room to put our plates on the table. That request was answered with a sigh and an eye roll. One person finished their meal before the rest of the party and the bus boys started to clear their plates. My friend politely asked him to leave the plates until everyone was done. He looked at her and firmly said "no" and then proceeded to start trying to clear other people's plates as well, even if they were not done. The bill was presented to us just as the entrÃ©e plates were cleared, although we had not asked for it yet. No offer of coffee, dessert - and still no offer of cocktails! (we had to go and get them from the bar) I should point out that the restaurant was nearly empty besides our party so our waiter was not caught up taking care of other tables. The food was mediocre at best - we had mussels which were passable but not very good, calamari that was very bland, seared tuna that was overcooked, salmon that was undercooked. I can't comment on the cocktails since we were never offered any. There are so many other great restaurants in Hell's Kitchen so avoid this restaurant at all costs. It's not worth it to go home in a bad mood after dinner.
(1)
Kevin W.

I was very upset with this restaurants and their incompetent staff. I held my 21st birthday here last year and made reservations for 30 people three weeks prior to the event with a guy name Alex. He took down my credit card and I had a cake ordered. I confirmed the reservations the night before. Surprisingly, when I got there, they said I never made a reservation and my name was not listed in their books. I was furious because I called to confirm and they still managed to screw up. They took me and my party to the bar to hang around till they can set up the seats. My friends bought me a lot to drink that night and I was drunk prior to dinner. However, I heard from all my friends that the food was great. Overall, food was great but service sucks.
(1)
Jen R.

Disappointing, save your money. We thought we were going to an upscale restaurant, but there's nothing fancy besides the decor & presentation. Intimate atmosphere. The food was below average. It looked great, but tasted bland to the palate. Ordered pancetta truffle gnocchi with cream sauce ($22). Not even a hint of truffle flavor. One slice of pancetta just tossed on top that looked like an unappealing worm. Plain & underwhelming to say the least. My husband ordered the tuna which was good, but portion was about the size of a pack of gum. No one was in a hurry to seat us despite the restaurant being empty except 2 tables & our advance reservation. Once seated, our waiter took 10 minutes to greet us. Not once did he ask if we'd like more drinks. (although another guy filled our water). Our dishes piled up on the table & we waited another 15 minutes for the bill. We were overcharged for our risotto's, not the prices on the menu. The waiter wrote on the ticket that 20% gratuity was not included, underlined it, and drew double stars around the statement. Seriously, when does lousy service entitle you to a decent tip?! Then he stood over us at the table while we signed our copy, waiting to see how much we were leaving him. We still left 15% & he asked if there was a problem. I wanted to say "Yes... You were the problem."
(1)
Do H.

TERRIBLE SERVICE. Went for breakfast Sunday morning at 9:00 am. Not crowded at all, yet our waiter paid no attention to us. The food was good, but having to wave down your waiter who was chatting at the bar every time you needed something was annoying.
(1)
Mike W.

This is definitely the best brunch location in the area (coming from around 34th St). I was there for the first time last weekend with an old friend. I had the egg-in-red-wine-sauce thing, mostly because I can't resist anything with asparagus (and, no, it's not for the funny smelling pee - or, maybe it iiiiiis). I agree with Skye C. Skip it. The $12.95 bottomless brunch bebidas deal is perfect for me, although I probably got a bigger buzz than I intended. They topped these puppies off like a good busboy tops off water glasses! Beware, though. The deal is NOT optional. You'll pay $12.95 for one mimosa or 17. My friend got a ginormous burger with fries. Since she's about 100 lbs, this made for a funny image in my book. Especially when I realized she was performing some sort of complex maneuver of slicing the patty lengthwise to make it a little more manageable. The staff was very friendly and attentive, the food came quickly, and the decor was special for the location. It was crowded, but conversation was not a problem. By the way, I see 6 votes that they accept credit cards. They wouldn't take one from me (do I look THAT shady?). I don't know if this is a special brunch rule, or a new policy, but last Sunday around 2PM they refused to take the credit card of one Mike W.
(3)
Emily L.

Since this place is about half a block from my office, everyone at the company uses this as our standard business lunch/happy hour/company dinner/quick bite diner. I have to say, it works for all of those occasions. Business lunches there are great (for me anyway) since I don't have to venture too far, the food is usually delicious and its trendy enough to be acceptable, but not pretentious. My bosses (who live across the street from the office) practically live at HK. Happy hour is great (good, strong drinks and an easy on the eyes bar staff) but the bar is a tad cramped. Usually tables abound at happy hour time, but you can't sit there and get happy hour prices, even if you order food. Dinners are great. Big portions, great sides, delish salads and yummy deserts. Low lighting with candles and fresh air in the summer (they open the giant garage doors which make up the south wall). Don't go there if you're tight on time, the service can be slow. The wait staff is generally attentive and pleasant, but not all that speedy. Prices are reasonable, but if you're going for the whole shebang (appetizers, entree, drinks, desert) its better if someone else is paying, as the extras are a bit on the expensive side. Lunch is much easier on the wallet.
(4)
Ben M.

I have to call farce on whoever rates this place as five stars... except perhaps for the attractive layout. The food was somewhere between mediocre and bad, and the service was poor. The prices were quite high for C-quality fare.
(2)
Scott R.

Trendy, upscale diner that should please just about any type of eater. The sandwiches (espec. the chicken club) and salads are a tad pricy but rise above normal diner fare. The french toast is quite unique - a couple of long, thin slices on what appears to be italian bread (i saw sesame seeds) with generous amounts of banana, strawberries, and blueberries. Another brunch note: they make really tasty juices here. I had a tall glass of mango & pineapple juice for $3.95 that was really tasty. Smoothies also available in that general price range. Considering that a 8 oz glass of OJ usually goes for that price, it's a nice bargain. I'd choose this over the mega-diners in the Times Square area (Junior's, Brooklyn) if the person you're meeting is under 40 and isn't a completely unashamed tourist.
(4)
tiger c.

i like the place. been there twice now. feels like cafeteria in chelsea. good drinks/service/garage doors. hopping night club next door. of course the 20% off using the DailyGobble app doesn't hurt either:
(4)
Mary S.

brunch today was awesome....the service is pleasant and the staff works well together to make the meal pleasant- they seem truly content. I had an awesome omelette and my friend a great burger...the salad dressing is amazing! I had dinner with a group a few weeks ago and we were all happy...not an easy crowd- its a great place just west of the fashion district. I LOVE the fact that the water has lemon or oranges in it.....it's the little extra touches that make this such a find.
(5)
Chris H.

Drinks were pretty good, as was the food. I would probably like to come back when the weather is nicer for brunch.
(3)
John B.

If you didn't know about this place, you wouldn't go to this place. It's squirreled away behind Port Authority, there's not much near it, the signage is hard to see. I went here with a friend who forgot it was there until we passed it. "I love this place," she exclaimed (she even had a birthday dinner here), but ten minutes earlier, when we were walking up 9th Ave and I asked for dinner suggestions, it didn't come to mind. It certainly should have, because both the space and the food are memorable. The room is fairly large, and kind of cozy-industrial, with garage door walls which open in the summer for outdoor seating. (The doors are largely glassed, which provides a great view -- and sunshine, when available -- in the colder months.) The seating is simple but supportive (hey, this is important when you're eating!), and the tables are small, but sufficient. The high ceilings, padded walls, and industrial accents don't detract from an atmosphere of casual elegance. The menu is extensive and creative. The roasted tomato and fennel soup was exactly what I needed on a cold night, and the lobster salad was simple but delicious. The lobster was buttery and the vinaigrette accented it perfectly. I found the chicken paillard a bit bland, but my companion's steak was terrific. The server was attentive and knowledgeable, and though she made a mistake on my drink (she simply mis-heard me), she corrected it immediately. Prices seem reasonable, which is why I was surprised that we managed to rack up a hundred dollar bill for dinner. But it was worth the price.
(5)
Jeff R.

Nothing stands out at this boringly decorated square room. I met a friend for lunch here today, and we were seated right away. The decor (all white with white padded walls and black tables) was a little off-putting. I didn't feel comfortable, I felt like I couldn't spill anything. Our service was friendly, but frustratingly sluggish, in getting our drinks, our main order, and the check. Surprising! The fare was nice, but only standard. Nothing that I haven't seen at dozens of places over the years. Even the windowed garage-style doors are cliche.
(2)
Dina M.

Don't think I will come here again. The mac n cheese was not even close to being decent. The wait staff took FOREVER to give us refills and my friend never got her coffee refill. They don't take credit cards at brunch so beware!
(2)
Elaine H.

Very nice bar keep. Unremarkable food. Sand in the mussels. Terrible onion soup dumplings. Very nice vibe but meh food. Possibly would try again but I can cook better at home. Very dingy area...not in Hell's kitchen for that you have to go North of 42nd...I think.
(3)
dahmer is my boyfriend k.

Hell's Kitchen or Clinton, is my second home, it still maintains the Old School Manhattan vibe of the late 70's/80's that I unfortunately missed out on. One of the few neighborhoods in Manhattan that turned into Gentrification city, BUT now with the extreme rent raise and incoming American Apparel, I fear for it's future. Tourists still don't seem to venture here though!!!
(5)
Donna G.

9 hours of drunk fun at this place--hey that's what happens when they have all you can drink mimosa's and bellini's for like $15 bucks or something. We had brunch here and didn't end up leaving until like 9 or 10pm--no joke! I don't remember the food I'm sure it was good, but i do remember that the bellini's were fabulous and never ending. Our glasses were never empty! Again this is another reason I miss the NYC!
(5)
Jackie D.

Brought a more senior coworker here for lunch today. I was extremely satisfied: 1. She liked it. 2. We work right in the middle of Times Square and were desperate for an escape within a 5-10 minute walk. Here, we felt faaar removed from that scene. 3. I got to sit next to the windowed garage door and enjoy an hour of glorious, glorious sunshine! Indoors on a weekday in January! I'd go back for that even if the food was unspectacular. 4. I'll go back for the food too. Ordered the roasted fennel and tomato soup and the tomato and avocado salad. I thought the soup was among the best tomato soups I've ever had, and the salad ingredients were all the right ripeness/freshness, etc. 5. My server was great - since becoming lactose intolerant, I've turned into a rather annoying patron, but she was very patient with my inquiries about the menu items and when I had to send the salad back because I forgot to request dressing on the side. I'll be back. Soon.
(5)
Cara C.

A wonderful treat in this neck of the woods. Hells's Kitchen is the type of place you wish was in every neighborhood. Hip interior, friendly staff, ecclectic menu with everything from hummus, asian chicken salad, croque monsieur to steak frites. Plus, get this, the largest alchohol selection in NYC!!
(4)
Lisa S.

Two words: UNLIMITED MIMOSAS. I had brunch here with my gal pal the other day for the first time and was at first a bit put off by the loud music and snooty hostess, and super messy bathroom, but once we sat down, the mood immediately turned around due to the abundance of friendly, down-to-earth waiters and tasty unlimited mimosas. Our french toast was just a melty, buttery, sweet taste of happiness. Highly recommend for a good-time weekend brunch.
(5)
Kristina F.

Don't get the pasta. Most everyone else at my table got a burger or sandwhich. They all looked good and the ones I tasted were good. The pasta was pretty bland though and the "sauce" was more like broth... it was weird. Service was fine, but the place was empty during lunch. Atmosphere is nice and they had the windows wide open because it was warm. Overall, It ranks decent, which is much better than I can say for most of what I've tried so far in this neighborhood.
(3)
Andrea L.

I felt sleek just sitting at the bar at HK while waiting for my friends for brunch. This place def doesn't look like it belongs in the wasteland belw Port Authority, so I'm glad it's upping the area's visitability. I ordered the eggs benedict with salmon and although I don't remember being blown away, eggs benedict with salmon always always always leaves me happy. My buddies were impressed with the $12.95 of unlimited brunch drinks. Staff was just right - attentive, but not overly so.
(4)
Amanda S.

HK has good food served amid trendy decor. One of the only "nice" restaurants found in the dead zone that is 9th/10th avenue in the mid-30's of HellSea, they have a decent lunch crowd, as they serve up tasty sandwiches and crisp salads alongside trendy water infused with oranges. At night, the lights are dimmed a little too much (if I can't see my plate, it's a problem), but the food gets a little more agressive. Steak and fish entrees don't disappoint. As most people are saying here, the service is a little lacking. The waiters/waitresses were obviously hired for their looks and not for their skills. Congratulations on getting that "aloof" thing down, guys. If only you could get an audition....
(3)
kosta m.

Great eating experience! service amazing! owner was really nice and hospitable. I will be back.
(4)
Meghan M.

While I had somewhat high hopes, put in check by reading reviews before heading over, it was discovered that this place is pretty much a clusterf. It was packed with brunch-goers, as to be expected, on a sunny Sunday afternoon at 1:30pm. We put our name on the list and were told 10 to 15 minutes. After browsing the neat flea market on the adjacent block for about 8 minutes, we headed back and decided to wait at the bar. This place is lucky they let you start the AYCD thing at the bar before you're seated because it took one hour and 45 minutes to get our table. Yep, no joke. And we had checked in on a number of occasions to see what the deal was. People who were bitching excessively and lower on the list were clearly seated before us. But the more we drank, the less we cared, lucky for them. Finally around 3:15 or so we were at a tiny table as the place started to clear out. Food was good, drinks were still flowing but again...another weird mess up...The boyfriend's food came out a good 15 minutes before mine. He actually finished his entire dish before my mussels arrived. Seriously? Yes. Again, no joke. The waitress felt awfully bad and gave us a free dessert which was nice. HK Cafe's food is good and the mimosas were endless, hence the three stars: Lobster Eggs Benedict - A special of the day at $17, a bit cold when it came out but tasty Mussels - Good, especially the sauce, and inexpensive (at $12) for a large bowl of mussels, a little plate of fries and a whole loaf of bread. Creme Brulee - Nice and crispy on the top but the actual dessert was not very good; weird texture. All in all, do not come here if you are in a rush or are looking for a put together place. Do come here if you are interested in an expansive brunch menu and a wicked cheap champagne hangover on Monday morning.
(3)
Joshua A.

Dear 39th Street and 9th Avenue, I am really sorry about everything. I am sorry it smells like Fish because of the unsavory fish market a block up. I am sorry about the hobos coming from the hobocamp 2 blocks up. I am sorry about the the ugly vacant lot on the corner - it's as unsightly as a goiter I am also sorry that this unsavory location has a mediocre Cafeteria/Delicatessen knock-off to service your dining needs. I am sorry my skirt steak was cooked unevenly. I am sorry that brunch is a better time to visit HK (unlimited booze yo!). I hope you are sorry too. Sorry things haven't gotten much better in the past couple of years. In sorrow, Josh.
(3)
Alfredo M.

Got some positive reviews about the place and went to try it. Got there on a busy Sunday at noon...since we were a party of 2, we were seated without reservation in a minute. Coffee came in quickly...had a grilled chicken sandwich and girlfriend had the marinated skirt steak sandwich...both were above average. Service was good and just dont want to give five stars since they take cash only and can get too crowded since most seats and tables are literally inches from each other.
(4)
Sam N.

Went there a few times. They're full of themselves. Food is average. Last time we went, we saw the hostess seat two tables before us with the same amount of people. I asked her THREE times how much longer and she didn't remember who I was each time nor did she give me an answer, or even an estimate. We got there at 1pm and were seated over 60 minutes later. We looked at her book and she clearly skipped us as people after us were scratched off. Terrible customer service. The food is not worth it. Bartenders were not friendly either. Waiter was okay. Never going there again.
(1)
Becka G.

As I've mentioned before, I'm trying to hit up every AYCD brunch in the city and my follies eventually lead me here. It was Valentine's Day 2010 and my beau and I chose this for our Ranger's pregame because of its proximity to MSG. I was apprehensive at first due to the mixed Yelp reviews, especially by one user who expressed difficulty in seating so I made a reservation. For 10 in the morning. Most unneccessary thing EVER. The place was completely dead until about 11 when it was suddenly packed to the brim. The food was decent. I had pancakes with fresh fruit and though I would have liked some more fruit, I wasn't surprised by the portion. The pancakes were fluffy and delicious. We obviously opted for the $15 addition for unlimited bellinis and mimosas and while in the beginning the waitress was right on top of us, once it started to get more crowded our glasses were slower to fill. Luckily, I am familiar with the techniques of maximizing unlimited brunch and had already briefed the bf on our "eat slow, drink fast" strategy. Thus, I picked at my pancakes (also a benefit in dieting), drawing our time there out to about an hour and a half. During this time I had plenty of time to get drunk and have great conversation, even making friends with the people next to us. Servers and busboys are clearly familiar with this tactic and tried at least three times to take away my not-even-close-to-finished plate which was pretty annoying. Even more annoying was the amount of time between when we finally let them take the plates away and when they brought our check, especially since I could see straight through our glasses. Overall, the experience was good and I was plenty drunk after but I attribute that to my own skills in slamming beverages. The bellini I had was pretty standard as was my boytoy's mimosa. Worth the extra $15? Eh, I guess, but there are better brunch deals out there.
(3)
Evelyn B.

Came for happy hour the first time and had the Lobster roll which was good, and the unlimited Bellini and Mimosas. The second time was for lunch and I had the most amazing burger that could satisfy any appetite! They also have homemade flavored Iced Teas which are wonderful! Service was great and the staff VERY friendly. Highly recommend
(5)
Lou M.

I love a Bloody Mary or 10 with my brunch! The server was excellent and she did a good job of taking care of us the whole time. I got the goat cheese omelet and was tasty but not the best I've had. The service was top-notch and the food was pretty good so overall not a bad place to have some brunch with some friends.
(4)
Tracy D.

Trendy decor, nice atmosphere for Saturday brunch. We got there a little before 12, so no wait time. I got iced coffee and eggs benedict with spinach, which were both good. As people mentioned, the service is spotty, and our waiter wasn't warm and friendly - but efficient at least. They also don't take card for brunch. Overall, good place to go if you're catching a matinee in the Theater District.
(4)
Pierina C.

If you're heading to the Hell's Kitchen fleamarket, then this is the perfect place to have breakfast or brunch - especially on the weekends, when they have a special deal on drinks. Our server was very accommodating as we had our 4yo daughter with us - and although they don't have a children's menu, they made us a special breakfast for her. The meals were generous and the hot chocolates, scrummy.
(4)

Sorry, we don't have Q&A for this restaurant.

Sorry, No Coupons available for this restaurant.

Address : 400 4th Ave
Brooklyn, NY, 11215
Phone (347) 987-4808
Website https://www.2duckgoose.com
Click To Get Directions

Opening Hours

Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

Sorry, No additional information is available to display.

Claim Restaurant

WE SERVE THE FOLLOWING STATES

Looky Weed - Buy Marijuana Online

Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.

Search Your Favourite Restaurants.

2 Duck Goose

400 4th Ave, Brooklyn, NY, 11215

2 Duck Goose Menu

Chill - Salads to Celebrate Spring

Traditional Cantonese Siu Mei (Roast Flavored)

Hot

Luk - Cantonese for Green

Fun - Cantonese for Noodles

Wrapped

Healthy Meal suggestions for 2 Duck Goose

Chill - Salads to Celebrate Spring

Traditional Cantonese Siu Mei (Roast Flavored)

Hot

Luk - Cantonese for Green

Fun - Cantonese for Noodles

Wrapped

Alison C.

Private A.

Bryan R.

Adrian O.

Holly C.

Jason V.

Jimmy C.

katharine k.

Edward B.

Kathleen B.

Stephanie S.

Reese C.

Trevor H.

Krista J.

Krista D.

Emily R.

Molly Z.

Michael M.

Wendy Y.

Mariana S.

Rashida W.

Teresa L.

Liz G.

Kye B.

Open Eyes V.

Jacob Y.

Lynn D.

Calvin H.

Risa Y.

Quasona C.

Laura R.

Phoebe C.

V H.

Abby G.

Lars B.

Andrea B.

R H.

Kim S.

Jully H.

Ralph B.

Christina W.

Masood N.

Chris J.

Yan M.

William W.

Lyndsie H.

Erika R.

Rene B.

Brit A.

Rena S.

Elizabeth H.

Dieter S.

Penelope B.

Frank T.

Gianna F.

Janice M.

Froilan O.

Cinthia K.

Natalie A.

Yesenia H.

Ray W.

Alexis T.

Kathryn S.