Omelet House Menu

  • Hamburgers
  • Sandwiches
  • our Famous Fried Zucchini
  • Homemade Chili
  • Homemade Soups
  • Salads
  • World Class Omelets
  • Buttermilk Pancakes
  • Fresh Made Waffle
  • Extras
  • Stuffed French Toast
  • Sides of
  • Omelet Extras

Healthy Meal suggestions for Omelet House

  • Hamburgers
  • Sandwiches
  • our Famous Fried Zucchini
  • Homemade Chili
  • Homemade Soups
  • Salads
  • World Class Omelets
  • Buttermilk Pancakes
  • Fresh Made Waffle
  • Extras
  • Stuffed French Toast
  • Sides of
  • Omelet Extras

Visit below restaurant in Henderson for healthy meals suggestion.

Visit below restaurant in Henderson for healthy meals suggestion.

  • Steve W.

    They have really good omelettes. You would think that since they are named the omelette house. The only thing I don't like is that they are pricey. Other than that this is a good place for breakfast.

    (3)
  • Terry B.

    Must must must try. Usually I go to the Peppermill in Vegas but I was in Henderson for my daughters soccer tourney. I found this gem and now..... I will make a trip here every time I come to town. It's worth going out of the way for. The Corned Beef Hash is a game changer!

    (5)
  • P M.

    I have been stopping and enjoying the Omelette House food since 2001. The food is consistently good and I count on it being the same. I nurture myself with the home cooked goodness. Yum!

    (5)
  • Denise D.

    OMG!!! I have found my new guilty pleasure! The pumpkin bread was excellent! And, my 38 Special omelet, I just finished eating it at 1130pm!!! The meat was very tender and you did not have to put any extra seasonings!!! The potato chip fries were awesome, but never got to eat them!!! The hot cocoa was excellent...OMG! I love this place!!!

    (5)
  • Davin S.

    Awesome food, and the portions are enormous! Service is outstanding. Will become a Vegas tradition when visiting. Laura was our server, and she was great.

    (5)
  • Christie A.

    This is definitely our go to spot for breakfast or brunch. Staff is always friendly. Food portions are gigantic and well worth the prices!!! We eat off of it for days! Must order....homemade fried zucchini!!! None of that pre made frozen stuff here. Yummy pumpkin bread and ask for extra crispy spuds. Brought the kids here. They love it too. Order #33 1/2. It's awesome!!! Lol.

    (5)
  • Melinda A.

    The atmosphere is homey and inviting. I like that they have country lightly playing on the speakers, which goes well with the farm themed decor. Staff is friendly. We had a wait time (brunch hour) of about 10 min which wasn't bad at all. Drinks were brought out immediately by our waitress followed by their signature pumpkin bread. It was devine and definitely satisfied our hangry tummies. Our meals came out pretty quickly. In the 3 times I've visited, I've never had to wait an extensive time period for my food, which is nice. Everything smelled delicious; plates were presentable and generously portioned. I ordered the french toast special with bacon (4 large pcs) $ 8.99 with a side of spuds $1.99. The french toast was eggy with the right amount of firmness. I hate when its soggy, but no worries here...it was perfect. The eggs were good, but I'm not sure if they use real eggs or an egg liquid for scrambled. Hubs got eggs over easy and those were obviously real eggs and cooked just right. The bacon was a good mix of crunchy and chewy. It could have been a little crispier for my own personal taste, but it was still quite yummy. Who doesn't love bacon? The spuds were my fave next to the pumpkin bread. They are almost chip like, but with the right amount of crispness and breakfast spud appeal. I practically ate the whole plate without realizing...so they are deliciously addicting. Hubs ordered the chicken fried steak, which he described as being tender with a crispy breading. The gravy had a nice, thick consistency and good flavor. This is a nice, clean place with reasonably priced breakfast. Overall, we were quite pleased with this place and our empty plates can attest to that. We will come again.

    (4)
  • Sonia F.

    Henderson's little hole in the wall. If you're looking for a great breakfast spot, you need to hit up the Omelet House! Their portions are huge and the price is cheap and affordable! You can tell everything is made fresh and everyone is always so friendly. I love the vibe and the decor! They close at 3pm everyday so if you want to go, try to go early. It tends to get pretty packed on the weekends but they seat you fairly quickly. Their Corn beef Hash is the way to go! I've never had anything like it! It'll make you say Hash-House-A-Go-Who? The Omelet House - a MUST try if you're ever in the Hendertucky area!

    (5)
  • Jeff C.

    Wow... Strikingly mediocre. The portions are gargantuan... I left over half of it on the plate. The service was cordial but not impressive. It was ok... Just not something I'd go out of my way for.

    (3)
  • Rob J.

    I had an out of town guest visiting Las Vegas for the first time. While I was showing him around Henderson we opted to stop in at this place to eat, the food & service was simply amazing. It was my first visit, but won't be my last.

    (5)
  • Elizabeth B.

    If you are hungry and want a great breakfast you have to come here .. One of the best places in town .. You won't go away hungry ... Their food will satisfy !!! Only open for breakfast and lunch so don't wait to late to come try this place

    (5)
  • Allison S.

    Oh Omelet House how I love thee let me count the ways..or in this case Omelets! If you love breakfast, this is the place. They have every omelet combination under the sun and they are huge! I've had several of their omelets and they are all scrumptious, but my favorite item on the menu is the Eggs Benedict Florentine. It comes on a perfectly toasted English muffin with spinich, mushrooms, poached eggs & a yummy hollindaise sauce!! I always ask for avacodo on it too! Mmmm their hand cut spuds are an excellent side item. I love to dip them in ketchup! Their bread is also yummy! I prefer the rye bread, but they also offer pumpkin bread that looks good too. Omelet House's staff is so friendly and attentive to all your needs. They never let your coffee cup get empty. I've been to other locations, but this one is my favorite. If you come on a weekend morning be prepared to wait! It's totally worth it though! Omelet House never disappoints when your looking for a filling & yummy breakfast!

    (5)
  • Carl S.

    This place is great. I love the fries and the omelette. It really is a family restaurant like they say. I would go here erry Sunday with my pops. One of the restaurants that I personally think is best well run with at this location

    (5)
  • Ruthie M.

    I have loved everything I have ever had here. My husband loVes the pumpkin bread. I only wish they served dinner.

    (5)
  • Dawn G.

    Best breakfast I have had in a very long time. Delicious, fast and huge portions. We split an omelet and still couldn't finish everything. They do present you with tough choices. Banana nut bread, pumpkin nut bread or toast? Who chooses toast? Potatoes were wonderful if you like them crispy.

    (5)
  • Erika W.

    Ok. I've lived in Nevada 11 years. I've driven by here everyday almost. Finally ate there today. It was great. Great food , great service , wasn't an issue at all. I highly recommend it. We always go to IHOP but you definitely get way more for your money here.

    (5)
  • Cori M.

    I was impressed with the food and service I received at the Omelet House. The atmosphere has a country theme and the friendliness of the staff matches perfectly. The quantity and quality of the food was amazing. The variety of menu options would please any appetite. If you order their omelet prepare yourself for a mega size portion of eggs. Each unique omelet is made with 6 eggs. That's right, six eggs!!! Our waitress told us that every morning they literally crack open each egg and scramble them by hand. That explains why the food is so good. They care! The omelet plate comes with an extra large portion of thin, fried potatoes. Almost like potato chips. The potatoes are also hand peeled each day. If you can, order the pumpkin nut bread. They serve that fresh and hot. Pumpkin is traditionally offered during the fall but not here. That is a year round option. Pumpkin lovers this is to die for. Their pancakes are off the chart delicious. Not only are they sized for Paul Bunyan, they're also fluffy. I will no longer eat pancakes from those large restaurant chains. Those places couldn't compete with the Omelet House. Now, the customer service was down right friendly. We had to wait a little to be seated but we entered a packed house on a Sunday morning. It was to be expected. We were seated and immediately great by our waitress. Our cups were alway full of coffee and water. Anytime we asked for something she quickly returned with our requested item. She even offered suggestions from the menu for future visits and also gave me a sample of their homemade Salsa Verde Pork. (That's on my list when I return.) The team of staff all worked so well together. I saw each person take a role in making a table available for the next customer. I was impressed! It was clear that the team all had the same goal, get the customer seated at a clean table quickly. There were no grumpy faces to be seen. Everyone had a smile. The owner, who made himself present, has done a fantastic job training his staff. Kudos to the Omelet House staff! Your cooks and wait staff all deserve a raise!!!!

    (5)
  • Jinky I.

    First timer. We walked in, the hostess' were occupied with counting their tips or something, didn't even greet us, not till another worker came out and asked if we've been helped. Our waiter was a lot more attentive to us, which I'm thankful for; he explained the menu and was very prompt in taking our order. The food was very filling. Well worth the price.

    (4)
  • Luciana M.

    I ordered steak and eggs the steak was low-quality meat and color was off. It tasted like liver. Never went back. For steak and eggs you have to go to the rainbow casino on water Street in Henderson.

    (1)
  • Polaris N.

    Been going here for years. It's always busy and you think "my god, I'm going to wait forever!" It's never as bad as it looks. Staff is fast and efficient. Amazing portions. Go for a walk after your done!! Kee up the good work!

    (5)
  • Sabrina O.

    I really loved!

    (5)
  • Denise R.

    Awesome food and great service. Our server was very friendly and didn't forget a thing. Will definately be going back

    (5)
  • Gerald N.

    This place is absolutely the best breakfast hands down!!! And the wait staff is the greatest... The food is top notch I will definitely tell all my family and friends...

    (5)
  • Jailene D.

    My group and I came here on our way out of Nevada. We're glad we came! The food is fantastic along with the hospitality. I ordered the Flap Special, which comes with four pieces of bacon instead of two! (The breakfast specials exclude weekends and holidays, FYI.) Along with my crispy bacon came two buttermilk pancakes and eggs. The pancakes were light and fluffy, and my eggs were over medium. I also got to try out their sausage patties, and I am a bit skeptical of those, but everything together came out excellently. The food was cooked to a T. I only had water to drink, and it tasted just fine. Altogether, my meal came out to be $9.61 with tax. I would definitely recommend this place with its great service. Thank you, Amy!!

    (5)
  • Michelle P.

    I was so looking forward to breakfast here especially after reading reviews and drooling over the pictures on yelp. brought the family in (6 of us) and was seated almost immediately. ordered coffee and took some time to look over their HUGE menu. peeve #1 - coffee was not HOT. none of my refills were hot. ugh. here's what we ordered: lobster eggs benny x2, cinnamon apple stuffed french toast, 2 egg bfast special, egg white omelet with veggies, flap special (2 pancakes, eggs & bacon) along with a full stack (hubs was hungry), banana bread lobster eggs benny: smelled and tasted obscenely fishy. hollandaise could have been powdered knorr. egg yolk was not runny. avocado seemed wrong and out of place. would not order again stuffed French toast: 14 yr old loved it. pictures showed sliced apples in a cinnamon type glaze but he rcvd diced apples 2 egg bfst special: typical egg breakfast with bacon and toast egg white omelet: mom-in-law was pleased - omelet was fluffy and veggies good (again, nothing to warrant the $11 price tag in my opinion) flap special with short stack: all 5 pancakes had to get sent back. had the texture of premade pancakes that's been sitting out waiting for its next victim. I mean customer. they made the hubby 5 more pipping hot fresh pancakes. eggs and bacon were standard banana bread: pipping hot fresh out of the microwave. how do I know?? because after a few minutes, it turned gummy and tough the way bread gets after you nuke it. lastly, everything was served with "spuds". no one ate theirs. it's a cross between kind of a homemade semi soggy chip and country potatoes I think. whatever they were supposed to be, they didn't taste good. maybe i'm picky. or expect too much. overall food is alright but most definitely does not warrant their prices - breakfast for 6 including luke warm coffee and 2 milks that they forgot to initially bring out, $90 not including tip. yes, portions are big but quality is low. seriously this is basic diner fare nothing to rave about or be amazed with. up your quality/standards and the price you guys are charging will be on par.

    (2)
  • Natalie K.

    Yum! I've only been here once but when in the area this will definitely be my go to. I was here with a few co-workers for lunch and everyone left pleased. The omelets, chips style potatoes, chicken Philly sandwich, and banana nut muffin were all great! It's also TONS of food! It was so much food that I had left overs for dinner and couldn't finish them! Ridiculous amount of food. Now I can't say I was a fan of décor or service but the food definitely made up for it. Sooo good!

    (4)
  • Jen N.

    I don't even know what to say. This was our 6th time here, and sadly our last. Must not be in the cards for us to eat out today. Although this place has great food, and we have brought family here for special occasions we were not given the opportunity to eat today. We were immediately greeted by a busser, brought to a table and brought waters and menus. We decided what we wanted and waited for our waitress. The table across from had great service. Their waitress came to check on them multiple times. A family was seated behind us, and brought their drinks. Another table was then seated in the back room with us. They were brought their drinks and immediately had their order taken. We thought of the three...yes three...waitresses in our room at least one would stop and ask us for our order. We had the menus sitting at the end of the table thinking this was a universal sign saying we were ready. Although one waitress kept looking over at us, no one ever took our order. We could hear some of the waitresses talking and laughing while standing in the back. So disappointing. The bus boys were working hard, so props to them.

    (1)
  • Ju Ju H.

    We came here for a big, yet intimate, diner feel and we got just that! It's a great place to come chill in the morning, especially given how hectic Vegas can be. The servers were amazing and attentive, always being around to fill my mug with much needed, delicious coffee. We got their zucchini sticks, chile omelet, and huevos rancheros. The food was great with the omelet TO DIE FOR. I recommend getting it with a side of their fresh zucchini or banana bread! Their prices are extremely reasonable, especially considering the rip-offs you will undoubtedly find on the Strip. It is definitely worth driving out to!

    (5)
  • Veronica E.

    The banana bread is a must! The omelets are big and yummy 6 eggs in each omelet two can share one plate. The coffee could be stronger but it was good but the SERVICE IS THE BEST! Our waitress was Lulu she's a sweetheart she will make sure you leave happy.

    (4)
  • Bonnie P.

    With all of the more modern breakfast places around (Cracked Egg, Eggworks, etc.) it was nice to visit one that had a more traditional feel. Reminds me of the places back home I went to since I was a little girl. The decor is aged but charming with antiques and older knick knacks around the restaurant. The menu is great and I love the choice between pumpkin or banana bread with breakfast. And the spuds were so good! The prices are reasonable, the service was decent, and the food was delicious! I'll be heading back here for a reliably good breakfast.

    (4)
  • Bethany E.

    Great breakfast and great service! I had visited the other location just down the road. I wanted to see if this was comparable. Thankfully the food is just as good with friendly service. We were greeted and seated immediately. The location is older than the other. Probably could use an update inside including their seats. Our waitress was really attentive as well as other staff. I don't think my coffee cup went below the half mark at any point. That always makes me happy. I chose the Loch-Ness Monster omelet. This omelet has shrimp, avocado and cheddar cheese. I think they put too much avocado and not enough shrimp but it was still tasty. I do love their style of breakfast potatoes served on the side. Plus these are piled high and I can't bee finish them all. It also comes with toast or one of their homemade breads. The pumpkin bread is served warm and was delicious! I think Omelet House does a good job and I always enjoy breakfast here!

    (4)
  • Kenysha W.

    NEVER go to the Charleston location! Kevin's the rudest person I have ever met! Disgusting and rude human being with terrible customer service!

    (4)
  • Rob T.

    Fantastic food, and service. We lucked into this location on our way to ttitd and had to make sure to stop by on our way home. Have the Lobster Benedict. I did twice!

    (5)
  • Rebecca O.

    We've been here a couple of times before. The food is yummy, the portions are very generous and the price is reasonable.We love the pumpkin and banana bread that comes with most breakfasts. The service is also good. The restaurant itself could use an update/face lift but I'm sure that's what keeps the prices reasonable.

    (4)
  • Don M.

    Stop, don't look anywhere else. We are out of towners, and all 4 of our meals were fast, excellent, and Amy our server was world class! This is one of those all American breakfast diners that lives up to the quality and portions that are very good. You can tell they spend time picking ingredients and people who make their restaurant delicious. Recommendations: chili verde omelet and the Blueberry French toast! Well done Omelet House!!!

    (5)
  • Kristel C.

    We have come here a bunch of times and ALWAYS enjoy our food and the service. Even on a busy day, we get seated quickly and our food comes out fast. The food is always hot and delicious. Today, I am not writing a review for the food or the service, but one waitress in particular. We have had this waitress a few times and she is always happy&welcoming and she makes an effort to get to know us. On June 22nd, I was standing outside when I overheard her come out and ask a guy (who was sitting in the heat, outside reading a paper) if he would like to come inside and have a meal on her. He gave her a very excited "Yes!" and she welcomed him in. She did NOT have to do this and I thought it was so sweet. Definitely going to be speaking to management about this waitress and her choice to go above and beyond.

    (5)
  • Rachel S.

    My second visit today and the French toast special with bacon and scrambled eggs was the most perfect breakfast! I love how friendly the staff is and how fast and yummy the food arrives. Another A++!

    (5)
  • Amber C.

    First off it was packed.. But being a Sunday morning I didn't expect anything less. With that being said I had a to-go order and they greeted me immediately. As I sat and waited for my food everyone tat came in was immediately seated even tho it was pretty busy. That's awesome. The workers are very personable. I ordered short stack, meat lovers omelette, French toast meal, and large portion of fried zuchinni = $35. My Hubbz couldn't finish the omelette, and when he was finally full it looked like he didn't even make a dent (it was large portion sizes) We would definitely return :)

    (4)
  • Jennifer F.

    Omelets use 6 eggs. If you want a 3 egg one, they'll take 99 cents off. As a result, it feels like I'm overpaying if I get the 3 egg version. Many omelet choices, but many of them are very similar. There is no reasonably priced option to build your own omelet. It would be great to have a 3 egg build your own omelet with 3 or 4 add ins included that was similar in price to their other options. Aside from that though, the decor is kitschy. There are a few sections with old, curled post it note prices on some garage sale collectibles. In other areas are old garage sale style toys hanging around. Not in a tasteful display, but stuck on the little ledge between booths. Think that creepy baby doll from some scary movie. It's watching you eat! I think the whole place would be cleaner feeling if they got rid of all the ceramic collectibles and old garage sale toys and repainted.

    (3)
  • Michelle V.

    Great diner to stop in and enjoy hefty portions of breakfast food while you're chilling in Henderson, NV. We stopped in on a busy Sunday morning and only had to wait for about 15 min before we were seated. They're pretty fast and efficient here, and I'm talking about the local customers not just the servers. :P -Eggs are cooked well. -House potatoes were BOMB diggity! I totally thought I was going to pass on these but they're like thinly sliced potatoes sauted lightly with some salt and pepper. I ate them like chips! -Pumpkin bread was moist and delicious as well. Definitely a diner we will return to if we're ever in this area again. Side note: If you're sort of a "health freak" but you do enjoy diner food, bring your own packets of Stevia to sweeten your coffee. They only carry the "bad sh*t" here (Sweet'N Low or).

    (5)
  • B B.

    I always enjoy this restaurant the food is always good and I specially love the balloon lady she's great for kids and

    (5)
  • Bruce K.

    Came here after reading they have fish and chips......Wrong! Greeter said they cut them from the menu over a year ago. The rest of the menu looked good, but the wife craved fish and chips. They sent us to the Omelet House on Russell Rd....well, they had 'em but they were catfish fish.....a no-go. Wound up going to Miller's Alehouse on Sunset - Wonderful fish and chips!

    (3)
  • Renee C.

    We are from Portland Or we stopped on our way to the Hoover Dam. The service is friendly and its a busy restaurant which was a good sign. I ordered the corn beef hash and eggs. When the food came it looked delicious. The potatoes (hash browns) we so good the corn beef hash the best I ever ate. The rye bread was fresh and full of flavor. I will definitely be back to try something else on the menu

    (5)
  • Kathleen T.

    Came here on recommendations from Yelp. When we got here on Sunday morning, they said the wait would be 10-15 minutes, but we ended up getting seated within 5. The service here was the best. We weren't limited to one waitress; multiple waitresses stopped by to ask if everything is okay, to fill our coffees, to clear our plates, and to bring us things we asked for. I split the corned beef hash and apple cinnamon french toast with one other person and it was more than enough food. The corned beef hash was probably some of the best I've ever had! The meat was very lean and partially cubed; not too salty, but very tender and tasty. The potatoes they came with were awesome; like a thick-cut potato chip, reminiscent of a potato wedge. The apple cinnamon french toast was just okay. It ended up being a little too heavy for both of our tastes with the cream cheese filling. Coffee, though refilled a lot, was a bit watered down for my tastes. Overall, I'd definitely return! The service here was great and they had a large menu with large portions.

    (4)
  • Kalynn W.

    I've been coming to the Omelet House since I was a child, and my family has always loved it. The food has always been phenomenal for breakfast, and to this day that has still not changed. The reason I have a lower rating, is because of the poor service my dad and I received from a waitress named Sjuana. My father and I met up with my mom and brother there, so they had already been sitting at that table for awhile, which I understand can be frustrating to a waitress when it's rather busy, but that doesn't make it okay to have bad service the rest of our meal. When taking our order, she wasn't paying attention, which became apparent when our food was brought to us and it wasn't correct. We weren't brought any silverware, I had to actively ask for drinks, and butter and syrup to go with my pancakes. I felt unwelcome and rushed my entire meal, and while I would recommend this restaurant for an amazing breakfast spot, I would not recommend her as a waitress.

    (3)
  • Mike F.

    Holy Cow!!! When Siri gave us this place as s suggestion, I pictured the typical roadside diner. Was I wrong!! Apple pie inside an omelette??? No way! But I had to try and it was incredible... And more than I could eat. The pumpkin bread alone could have been my meal, but the omelette and fries were plater sized and most filling. My Lady had the blueberry stuffed French Toast, and finished it all... Usually I get to eat her leftovers but there were none. If you're nearby and hungry, don't pass this one. Excellent!!!

    (5)
  • Jaime S.

    Nice home feeling. Lots of collectables and antiques surrounds you as you're enjoying breakfast. Friendly waiters.

    (5)
  • Amanda O.

    I have been there a few times and had all great experiences, until this last one. My coffee was never refilled for the entire meal (which is hard to do because there seems to be an abundance of people serving coffee). Also, while trying to get the biggest bang for our buck, the waiter couldn't tell us what was in the kitchen sink omelet (so we could take out things and split to. And then proceds to LOUDLY say that we must be on a very tight budget and that there are cheaper options on the menu we could have. That. Wasn't. The. Problem. There was no issue on money, just trying to get what we want while the being money conscious. I felt so embarrassed. I don't know if we will be back...

    (3)
  • Donelle S.

    This was our second time here. Get an omelet. Huge variety of hearty omelets that are MASSIVE. One easily feeds two people. They are also served with banana or pumpkin bread (or toast) Service is friendly and quick. It was probably my mistake to order eggs Benedict at an omelet place. Plus that the english muffin was buttered and grilled on the flattop which gave it a great texture and flaver. Minus for the worst hollandaise i have ever had. It was grainy and missing acidity. Coffee was what you would expect in a dive. They get the most points off for the atmosphere though, it is a dive which I normally do not mind (dives can be treasures) but it frankly seemed old and dirty which I do mind.

    (3)
  • Jack S.

    Come with a empty stomach and you probably still won't finish you plate. Order the kitchen sink.

    (5)
  • Darnise P.

    Was told if this place by Pete at Harrah's while i waited for my rental car. Omelets were big snd tasty. The lumpkin bread is home made and worth the trip all vy itself. Had potatoes that were sluced thinly and complimented the omelet very nicely. I recommend the Omelet House to anyone with a car in Las Vegas snd the surrounding areas. definitely competition for Denny's. All that was missing was grits.

    (4)
  • Jenna C.

    Eat here on a regular basis. Love the potatoes which are made kinda like a chip. Big portions that are well priced. Cute and comfortable ambience and friendly attentive staff. Also the banana muffin is delicious! Highly recommend to all!

    (5)
  • Randy E.

    Had a Saturday, before Mother's Day, breakfast. We were told the wait would be 15 minutes, but it turned out to be 50. That being said, everything after was superb. From the service we received from Terri, to the food portions and quality, we were very impressed. Just what a local diner is supposed to be like. I had the home made chili omelette, the Cowboy. The eggs were fluffy and the chili and cheese were plentiful. The side of homemade chips was fabulous and the rye toast was very fresh. There were other things on the menu that looked great, like homemade corned beef hash, and I will try one of them next time in town. Will definitely be back.

    (4)
  • Tayler S.

    amazingly good! delicious

    (4)
  • Chip J.

    Simply has to be the best in Las Vegas for breakfast. Come with an appetite, you will be stuffed and probably leave food on the plate. You also get a choice of pumpkin bread or banana nut bread and they are not small either. Wife says the banana nut bread was awesome. I really recommend that you Verde chili omelette

    (5)
  • Julie H.

    The food is great as well as the prices. The staff is hit or miss. The lady that sat us was very nice but our waitress was superficial, and very short with us. Seems like she didn't have any time for us. It wasn't busy so I can only think she just didn't like us. Her tip surely reflected the service given.

    (3)
  • Kayla S.

    My friend and I had breakfast here last week, on a Saturday morning...we expected a long wait but it was only 5-10 minutes. The service staff were AMAZING, very attentive. As my friend put it "those girls never stop moving!" Very impressed! The menu is huge, but once we settled on our choices, an omelet and country fried steak, we were pretty excited from watching other orders come out. Everything smelled amazing, the banana bread and coffee are enough of a reason to com back and get a 5star from me as is...sooooo good! Our food was hot and fresh and delicious, the omelet my friend ordered was huge and yummy and even after several minutes on the table was still steaming hot and thr cheese was melty and amazing! My country fried steak was almost perfect and the potatoes were on point! I had such an amazing experience not only are we going back Friday for breakfast but I'm looking to find out if they're hiring, this is not just a great place to eat but it's a place i want to work at! Definitely come to henderson and check this little slice of breakfast heaven out....if youre not local to the area...worth the drive!!

    (5)
  • Jeanette F.

    Visiting Las Vegas from Houston. on our way to Hoover Dam we were looking for a place to eat and found this place on the map. Thank God we did. Best omelet we've ever had, paired with the most amazing potatoes. Choose the pumpkin bread, it's a meal (or dessert) all by itself. I'm going to ask them if they expand to Houston!

    (5)
  • Jennifer H.

    Ate brekkie here one morning on a Sunday, the place was insanely crowded but the staff was very efficient and seated us fairly quickly. The food was so tasty!!! I usually like to hit Blueberry Hill when I'm in the area but we thought we would try a new closer to our friends place and we were not disappointed. We only tried this place because of the good Yelp reviews, so thanks Yelpers! You are always spot on. I had the french toast (perfect) and my wonderfully picky fiance had an omelet. Our friends also had omelets and everyone was full and happy after we were done. I will definitely return here, thanks again Yelpers for the recommend!

    (5)
  • Melissa B.

    My husband and I stopped by this morning for breakfast. We had read the reviews and we're looking forward to it. We were not mistaken! I ordered the stuffed french toast with apple cinnamon and cheesecake filling, two scrambled eggs and sausage. Portions were gracious - if you do not eat a lot like me, I would opt and share with someone. If not, go there hungry! My husband ordered the petunia pig omelet with bacon and cheddar cheese. He had the option of choosing the banana nut bread or pumpkin bread but he went with the toast. I made a face and the waitress noticed I was upset with his choice of toast! And without me asking her, she brought us a complimentary warm pumpkin bread slice with butter. Service was great! Food was phenomena and VERY filling and prices are VERY affordable.

    (5)
  • J M.

    What's there to say more than great, attentive service, fresh, large, great tasting portions (I do mean LARGE, so if you aren't famished, try the smaller version of the omeletes), friendly atmosphere, fresh coffee, huge omelete menu and very reasonable prices? If you want a good ol' American breakfast, this the place to go.

    (5)
  • Micah L.

    Best pancakes around. Staff is always friendly the breakfast is always delicious. Portions are massive , makes a great brunch location, 7am-3pm. My favorite is the cinnamon apple topped pancakes . However they are best known for.. Omelettes. With 38 to chose from you will definitely find something you like. Give it a try and you'll see.

    (5)
  • Ashley B.

    Quaint diner. Small town feel outside the big city. This place is located in "Hendertucky" on Boulder Highway. Service is quick, food comes in huge portions, menu is varied (lots of omelet selections obviously), and coffee is served up hot. All pluses for me. Another plus was their warm, soft delicious banana bread served up with nice, spreadable butter. I love a place that brings me butter with my banana bread. That's the way to eat it right! Husband and I both ordered omelets which were overflowing off our plates. We ended up taking a big portion of our meals home. I'd say the omelets had to be at least 5-eggs. They do not skimp. If you're in the Hendertucky area and need a filling breakfast, this one is a winner!

    (4)
  • Timothy K.

    Yeah it may be an older restaurant (21yrs) but on my first visit everything felt right. Decent enough establishment with good service and good food. I can't wait to go back. Oh and the Waffle is actually a waffle, not pancake batter in a waffle iron. Loved it!

    (5)
  • Mike U.

    This place has so much Las Vegas history. It's so awesome to see how the city has evolved since the Elvis days with all the Photos on the wall. Oh and the food? To die for. Portions are huge and the price is right. Definitely recommend this hidden Henderson gem.

    (5)
  • Leonardo V.

    Great food and service, the server Kelli recommended the Lobster Fest Omelette and she was dead on, it was really good, I recommend it too.

    (5)
  • Stephen S.

    My girlfriend found this place using Yelp. It took longer to get there from our hotel in Las Vegas than I expected, but it was definitely worth it! I opted for the warm pumpkin bread instead of toast, and I loved it. The menu says the corned beef hash is the best you've ever had, so I tried it. Yes, it was the best I've ever had. I had it with scrambled eggs and very tasty crispy fried spuds. My girlfriend had a huge, very fluffy waffle. She let me have a quarter of it and I thought it was delicious. She also had scrambled eggs and a side of bacon. I think the bacon was crispier than she wanted, but I still thought it was good. Finally, the coffee was very good. So, great breakfast, large portions, reasonable prices. No complaints. I'd go back again!

    (5)
  • Julia H.

    A solid 4 stars because the food is great, It's clean, kitschy and very generous for the price. Expect to take food home unless you are feeding a teenage boy. Server we had was not a perky high energy person but since we came in an hour prior to closing, she was fine. Our omelets were hot, fluffy and exactly as ordered, which isn't easy since the Hubby must order HIS way!!!LOL We enjoy bringing out of towners here because of the consistent quality in food & service.

    (4)
  • Amber R.

    I love finding places to eat off my normal radar especially breakfast places! This is like going to grandmas house for breakfast. Nothing fancy to look at but the food is great. I had the salsa verde and pork omelet which came with these delicious potatoes and a big slice of the most amazing banana bread! The coffee was your normal cup of joe with no fancy sugar or creamer so don't come here thinking its Starbucks. But hey a cup of coffee and a good breakfast make my whole day!

    (4)
  • Donna D.

    Great service and great food!! Will definitely return here when we come back to Neveda!!

    (5)
  • Lily A.

    Portions are huge. Too bad we didn't heed to the recommendation to split dishes. The kids loved their plain and chocolate chip pancakes. The omelettes were superb too. Awesome breakfast. So grateful for all the other yelpers who recommended this place.

    (5)
  • Pink L.

    They have the most amazing warm, freshly baked, and melt in your mouth good pumpkin bread! I would come back just for the bread! I had the kitchen sink omelette which came with chili, cheese, green bell pepper, bfast sausage, hot dog, chicken, and mushrooms. At least that's everything I can recall. The omelette is a large portion and fed two people with a little left over. The potato chips are great once served to you eat them up bc they have the balance of crispy and soft! They eventually get kind of soggy.. But I still think they were the best I've had! I'll definitely be back and will be sharing the good news with others to come try omelet house!

    (5)
  • Mindy B.

    Massive portion sizes! Fair prices. I came here with my parents on a Sunday morning; the place was packed. The restaurant is fairly large with plenty of indoor waiting space. Wait time was about 20 minutes. Service is quick and friendly. Now onto the food. The three of us (small Asian people), ordered two entrees. First ,the Short Stack Combo: 2 pancakes, 2 eggs, and 2 sausage patties. Great pancakes, they're a bit sweet so you don't necessarily need syrup. Eggs and sausages were flavorful, but were not unique Finally, the Kitchen Sink: A massive omelet with all the varieties of meat and veggies, cheese, and house special chili. Served with a side of carbs bread and potatoes. We chose pumpkin bread. The bread is served fresh and warm with plenty of butter. It's Its soft and fluffy and great with a bit of butter. Delicious! The potatoes are chips, not crunchy with a bit of seasoning. The omelet is massive! Delicious! Flavorful! Everything you ever wanted from an omelet was served. I took home half and I needed split it into two servings to finish. It was still good days later. Omelet House was worth it! Get the Kitchen Sink and share with 2-3 people. Worth every penny. :D

    (5)
  • Ss S.

    Friendly staff. Stuffed french toast with cream cheese and blueberries sausage and eggs- SOO GOOD! HUGE proportions. Chorizo omelet with pumpkin bread and potatoes- HUGE AND VERY TASTY! Health Nut Vegetarian omelet with mushrooms zuchini pepper jack cheese - pretty good too. Overall BIG proportions. One order contains approx 3 seevings if you're not a pig. Not too salty like other breakfast joints.

    (4)
  • Chan L.

    It was packed on a Sunday mid morning, but we'll expected. 20 minutes waiting was reasonable. We ordered the corn beef hash and it was okay. I enjoyed the spuds with ranch dressing. We also ordered an Philly cheese omelet and it was good. The French Toast was the best. Friendly service.

    (3)
  • Michelle R.

    Middle of no where but worth driving for their breakfast. We yelped this place because someone said it was the best corned beef hash in town. They were pretty much right on. My boyfriend loved it!! The pumpkin bread was good, but I wish they didn't nuke it. When it cools down, it gets spongy. Big portions, especially the omlettes. Coffee isn't bad either! Thumbs up.. we'll be back.

    (4)
  • Denise C.

    We were in town for the Vegas Cup soccer tournament this past weekend. We decided to eat here after the reviews on Yelp. We arrived with our party of 11 and the place was packed! Luckily we didn't have to wait too long. Our server was so friendly (wish I could remember her name). The portions are huge and the food was very good. I loved the fact that the wait staff worked as a team and filled coffee, water, etcetera when needed. I would definitely eat here again!

    (5)
  • Ray P.

    Any Place with corned beef hash gets 5 stars from me!

    (5)
  • Rob B.

    I like this place. We had a pastrami hamburger, chicken sandwich, and chicken soup. All were quite tasty and reasonably priced. I will definitely stop by again when I am in town.

    (4)
  • Linda D.

    This place has the best Huevo Rancheros, the generous portions are for people who love to eat and really appreciate great food. The staff is very warm,friendly and professional. I do appreciate that it is conveniently located down the street from me, so my friends and I enjoy this place often. Love you guys!

    (5)
  • Donna W.

    Green chili pork omelet! Kitschy and consistent food and service! This was the first breakfast I had in Vegas! Refills keep coming and the option of banana bread or pumpkin bread is a delicious touch! It's obvious the staff works hard!

    (4)
  • Chris D.

    The food is good. I had subbed my potatoes and toast for some fruit and had to pay extra. Might come back if I am in the area again. But I won't be going out of my way. Service was ok. Waitress seems she would rather be somewhere else.

    (3)
  • John D.

    Yep me and my girlfriend came in today to have some breakfast and our server Joe S he was great service good food and we will return.

    (4)
  • Cid P.

    I only came to this location because it was the breakfast stop en route to Grand Canyon with the tour bus. Below is my review for their other location. Same criteria applies. This business lost one star because they are frying their homemade potato chips in oil that isn't hot enough yet. It's hit or miss with these. You're served some that are deliciously crispy yet, the other half of the chips are oily and soggy. Typical outcome when the potatoes aren't deep fried in the right temperature. I came to Omelet House twice while in Las Vegas. The first time was with my tour to Grand Canyon. Their location off of I-15 was our stop for breakfast. After tasting the pre-set menu for the tour folks, I had to go online and find their address once again. To my surprise, the original restaurant, this one that I'm reviewing now, is not far from The Strip. Finally I was able to have real Eggs Benedict which aren't found, to my knowledge, in Hialeah and I just had to try an Omelet since it's in their name. On this particular visit, I had the Eggs Benedict Florentine and a mini Omelet which, there was nothing "mini" about it. Both dishes were large with plenty of chips. The Banana Bread or Pumpkin Bread, the Banana Bread being the reason I wanted to try their food, is a must here. She emphatically suggested I try the Eggs Benedict Lobster next time I'm here. Which, I will. Soggy chips and all, it's worth coming here for a typical homemade Americanized Italian-based Breakfast. Other non-Italian based items are also available on their menu. Italian, however, was the stand-out to me. Please Note: This restaurant closes early. Check for times online.

    (4)
  • Becky S.

    This is my favorite breakfast cafe place. It's huge so they can accommodate lots of people and they do on those Saturday and Sunday mornings when it's hopping but I've never had more that a 5 minute wait. I'm NEVER disappointed. I love this place!

    (5)
  • Scott L.

    Home fries are homemade potatoes chips.... That's not the limit of unique food here though. The selection is amazing, and you'll find a little bit of everything here. I got the lobster omelet, and you cannot go wrong fir $15 with this delightful dish. Service is also great, though we were the only ones in the place at 7am. The only reason I'm not giving the Omelet House five stars is that the place is a little dated. It has charm, but is in need of a nice face lift.

    (4)
  • Emily C.

    Corned beef hash is amazing, as is the verde omelet, and Huevos rancheros! Best Huevos I've ever had. Pumpkin bread is amazing. Service was top notch. So many regulars. Honestly one of the best breakfasts I've ever had!

    (5)
  • James M.

    Drove 20+ miles to eat here. They have the best spuds! Best omelet in town so far, very good home made corned beef hash too :)

    (5)
  • Gerrie L.

    HUGE portions, tasty, not the best quality cheeses used in the omelets, but huge. Mine was a little dry, (spinach, mushroom, jack) but hubbies had chorizo and was more moist. The banana nut bread was wonderful and beats toast anyday. Side of bacon cooked just right. Only downside it's a little spendy. About $30.00 with tip for two.

    (4)
  • Chris O.

    Had a great experience! I could tell upon entering as there was a 15-20 minute wait on an early saturday morning! The menu is overwhelming with so many options! I came in for brunch and ordered the corn beef hash, the dish was mediocre, as i found the corn beef very inconsistent with the meat size. I'd recommend they work on it a little bit. The fried zucchini, i give that dish a 5, even for a half dish it was plenty to feed about 4 people. The service is tremendous, staff is on point with refills (coffee/hot chocolate/water) and periodically checked in during the meal. I was also please to see the manager (featured in the monster pictures of the 3 Lb burger and 12 egg omelet) come by and deliver my meal! I would definitely go back and try something again.

    (4)
  • Mike W.

    Excellent customer service ! Manager made things right and the food is great I work close by and this is our dealerships go to for take out breakfast.

    (5)
  • Alki B.

    Good place for breakfast if you are in the area. The portions are big. The food tastes ok. The service is fine, but I simply would not go out of my way to eat here. We tried the waffles, chorizo omelet, farmer Juan omelet and the corned beef hash. There was nothing special about any of it. We did, however, enjoy the banana nut bread, pumpkin bread and the fried zucchini. Definitely give those a try. So, if you happen to be driving by and suddenly have a craving for mediocre omelets and a great banana loaf, by all means, stop by for breakfast...if the wait isn't long.

    (3)
  • Chris C.

    Came here on New Years day and even though it was very crowded, the wait was minimal (they told us about 15 minutes but seated us within 5). I had probably the best omelet I ever had, I went with the Meat Lovers Omelet with Polish Sausage, and it was freaking amazing. The portions were huge, I literally had to bring 1/2 of it home with me, I reheated it the following morning and it still tasted great. My wife got the stuffed french toast, and we thoroughly enjoyed both of our meals. We will be back several times I'm sure.

    (5)
  • Mike E.

    I stopped by the Omelet House with a group of friends a few Sundays ago. We were looking for a good recovery breakfast after burning the candle at both ends all weekend. After looking over the dozens of omelet combos I settle on the Porky Pig, which comes stuffed with sausage and cheddar. On the strong recommendation of one of the others in the group that has been coming in for years I went for some of the homemade pumpkin nut bread. Great call, it was awesome! Served before the other food comes out it's warm and ready to soak up some butter. I have to say that I was not much of a fan of their potatoes, as they were more like brau chips than hash browns. They were cold and fairly greasy, and seemed to me more like what you'd get as a side at lunch. Besides omelets they have all the breakfast standards on the menu, as well as some tasty looking lunch options. The service was fast and very friendly, and the environment was uber casual. Toss in some great grub and it was just what the doctor ordered for me. I'll be back!

    (4)
  • Bill T.

    Great place for breakfast and reasonably priced (especially in light of the enormous portions). This is about as close as you will get to a NY/NJ type dinner in the Vegas area.

    (4)
  • Chuck H.

    Let's break this down... - full parking lot ...check - polite news paper kid opened the door for us...check - old timey grandma's house vibe...check - quick to be seated...check - coffee cup stayed full the entire time...check - REAL butter served with my banana bread...check again This place was awesome! The Spartacus with egg whites is definitely the way to go. Large pieces of asparagus, thick cut mushrooms, and fluffy egg whites. I dig this dish. The had splenda for the coffee on the table so I didn't have to ask anyone to travel to the back of the kitchen for any. I was pleasantly surprised by the great service. Thanks yelp for another grade A experience.

    (5)
  • Bill C.

    Sketchy!!! wrong meal delivered, never delivered my toast, freaky people in here right now!!! WTF???

    (2)
  • Henry R.

    This is one of the better omelette houses in Vegas. With that said. It's one of the busiest omelette houses in Vegas. Expect long wait lines. Some of your servers have been around with omelette house a long time. The give it the down home country, hey how are u vibe. What can I say I love this place. One of these days I'll take on the 12 egg omelette or the 3lb burger. Until then give this place a try. Note: if u don't like waiting this us not the place for you. Call ahead and check their wait times.

    (4)
  • Nikki S.

    Best apple & cream cheese stuffed french toast!!!! Feels like an old fashioned diner/cafe. Their whole menu is amazing...

    (5)
  • Colby E.

    This is such a cute little omelet house. I came here once so far but I plan on coming back many times. I love their big Belgian Waffles!

    (5)
  • D C.

    Very down to earth, original looking diner. Classic diner decor. Banana bread was very moist and fresh. I got the ms. Eve (omelette with Apple and cinnamon, it was very different which is why I got it. Very fresh and was good, fluffy and cheesy. I could only eat half it was so big. The hash browns\potato chips as the side were homemade but not very good. The other person I was with got a cheese tomato and onion omelette and said it was one of the best omelette they have had. I would go again.

    (4)
  • Joe C.

    The omelet's are exactly as they appear on the menu, except they are HUGE! 6 eggs! The waitress (Lisa?) was very accommodating and friendly. She never let my water or coffee hit bottom. It is a Mom and Pop place, ... and it shows!

    (5)
  • Jill V.

    Love their simple flap jack can't go wrong with that tasty pancake

    (4)
  • Ashley J.

    Ordered cream cheese blueberry stuffed French toast. So good. Surprised by how many giant things they had on the menu if you wanted a gut-buster: 3 lb burger, 12 dozen egg omelet. Not for me, but could be fun. Servers were very friendly. Interacted and accommodated my toddler wonderfully.

    (5)
  • Robert B.

    Seriously good Corn beef hash was amazing. My new favorite breakfast house,

    (5)
  • Bob M.

    Family Friendly for over 40 years!!! After a few days on the Vegas strip make your way home to Phoenix and be sure to stop here for your best breakfast experience. Home Made Cooking at it's finest.

    (5)
  • Steve W.

    My god, the omelets here are the size of a Nerf football cut in half lengthwise. No wonder other reviewers split them among two people. There's 30 or so types to choose from; I had a guacamole, tomato and cheese omelet. You don't get hash browns, you get what appear to be thickly cut potato chips. They're pretty good. Friendly service too.

    (4)
  • Venessa W.

    WOW! How have I not heard of this place sooner? I've lived nearby for over 7 years and did not know about this place. I am giving it five stars based on food and service alone. The place needs a makeover and the clientele was typical to "Boulder Hwy". I ordered the Californian omelette with egg whites and substituted the jack cheese for cheddar. My daughter ordered the corn beed hash. I give both a ten. The omelette was huge and I shared it with my younger daughter. I am still full after splitting a meal 7 hours later. The pumpkin bread was so good! The corn beef hash was the best I have ever tasted and you could tell it was fresh. The potatoes are outstanding as everyone else has stated. The server was friendly and attentive. Our bill for three people with drinks was less than $25. IHOP would be so much more and not nearly as enjoyable. I highly recommend this place and will be returning next weekend for sure!

    (5)
  • Rachel C.

    A nice mom and pop style breakfast joint... When I first walked into this place, it reminded me of Blueberry Hill or some sort of country style place with cookie jars, things with roosters, those "stained glass" lampshades, and autographed pictures of famous people who ate at the restaurant. My friends and I heard that the portions here were huge, so we decided to split our meal. We ordered the Jolly Green Giant omelette which included various veggies like zuccini and broccoli (~$8.50), and a full stack (3) of buttermilk pancakes (~$5). The omelette came with their home made potato chips or their "duds". You can also choose a side like toast, banana nut bread (We got this, and it was DELICIOUS!), pumpkin bread, or a biscuit. Our choices were both really scrumptious! It was definitely a good idea to split everything in half. My other friend ordered the "Flap Jack" special, which included two pieces of bacon (or 1 sausage), 2 eggs, and 2 pancakes for $6.99. Great deal, eh? This will not be the last time I go here for breakfast! The service was excellent here, as the servers were very friendly, I might add!

    (4)
  • Ron M.

    Pumpkin bread was o so delish. Omelettes were fabulous. My fiance's first go from here was actually a to-go order, and when i opened all the boxes and dished up she was like, uh, is someone else joining us??

    (4)
  • Audra G.

    I live right down the street from this location. We have been going there since Oct. They have great staff! Their rewards program is easy and worth it also. The recently changed their menu and I would NOT recommend the waffles. New item and they have not mastered the recipe or cooking temperature.

    (4)
  • E M.

    I found this awesome hole in the wall from Yelp, thank you very much! OH GOD IT WAS SO GOOD!!!! After struggling with what to order, the menu is fantastic, so many really good choices, the people next to me were served. Let me just say there was absolutely no freaking way I could possibly eat an omelet all by my self, my husband agreed, we decided to split. Here's the delicious concoction that arrived. A very simple green chili, onion, jack cheese omelet, smothered with there verry good hollandaise sauce, they even put the sauce on the potatoes. I'm talking heaven. I seriously was having mouth orgasms. Mmmm, aahhhhhh, I just couldn't stop. Oh and I forgot to mention the breakfast also came with a choice of breads on of which was pumpkin nut bread, YUM! They split every thing for us and were just so nice. How refreshing, Nice waitstaff. Go figure! I will definately recommend again and go there when ever I happen to be on my way to Las Vegas.

    (5)
  • Crystal C.

    I wrote a review for the Maryland Parkway location of the Omelet House, but here's one for the Henderson one and this is it: This is the only place in old Henderson where you should even think about having breakfast. The line's usually long, but they whip you through pretty quickly The decor is a mish mash of trailer park staples, but it works.(Man, this building has been every restaurant that's every existed over the past 30 years, I'm amazed it's survived.) The omelets are huge and fresh and expertly created. ALL of their breakfasts are amazing. This is one of those places to come after a hard partyin' night to get yourself back on an even keel. Those spuds are magical.

    (5)
  • John P.

    It's all about the omelettes and the service here - forget the spartan surroundings and pick an omelette from the huge menu. My favorite is easily the Chile Verde - it's been a while so I don't recall the number, which means I need to go back. I can't comment on anything but the omelettes because I've never eaten anything else. Actually, that's a lie - I've had a side of the corned beef hash, which is also damn tasty. Even the potato wedges on the side and the bread they serve prior to the meal is outstanding. Bottom line is that this place rocks for breakfast or lunch.

    (5)
  • Stephanie M.

    Huge portions and a variety of omelets one does usually not see anywhere else. Spuds are tasty,omelet was bland. Service was nice.

    (3)
  • john o.

    In town for business and needed a good hearty breakfast. The Omelet House did not disappoint. While the decor is stuck in the late 70's, the food and the service is spot on! I had the 38 Special Omelet Bacon, Ham, Sausage, Cheddar and jack Cheese. The eggs were fluffy and delicious plus you did not have to search for the meat...IT WAS everywhere. I am a big eater and the portions were HUGE. Great potatoes too. They were almost like chips. Good Stuff.

    (4)
  • Tom C.

    Found this place during a recent visit to the Lake Las Vegas area, thanks to my portable GPS. Wow.. wish it had told us there were 6 eggs in the omelet! Excellent omelets, quick and friendly service, no pretense, and yes, them potato spuds are damn tasty and addictive. Type of meal my dad would be talking about for weeks if we forget to medicate him.

    (5)
  • Nikki B.

    Was looking for breakfast places while I was in Las Vegas and I ran across all the reviews and decided to try it out. We went before 9:30 a.m. so we were able to be seated immediately. However, shortly after there was a wait to be seated so we got there just at the right time. Ordered the petunia pig omelet (bacon and cheese) but had them add sausage. They had about 25 (I think) kinds of omelets you could order. The omelet also came with toast and "spuds" which were fresh cut potatoes that were deep fried. Very Good!! Omelet was delicious. They definately don't skimp on the ingredients in fact I don't know how they make money with how much they give you. If you are hungry try this place out! Omelets ran about $8.00. If you aren't in the mood for omelets they also had pancakes, french toast and other assorted breakfast you would normally eat. I also noticed that they had a big lunch menu too. So ff you are hungry try this place out! Would definately go back when we come back to Henderson in the future.

    (5)
  • Joy O.

    I love all of the Omelet Houses. Potatoes are super yummy. I had a simple egg over hard with toast and a chili omelet, both excellent. Coffee is good.

    (5)
  • Emsie H.

    Seriously, breakfast here is a heavenly experience. Lol. Huge portions, so don't go there if you're on a diet. This place is always busy, but the service is great. Pretty decent prices too.

    (5)
  • Asa F.

    Great 1st time experience! Got to the restaurant at 11 am on a Sunday morning. Our wait was about 5 minutes. 3 adults ordered 3 breakfasts. 1 corned beef and eggs, 1 avocado omlette, 1 blueberry stuffed french toast with eggs. All 3 portions bigger than you usually get at most restaurants. Everything was hot. We tried both the pumpkin nut and bananna nut breads... Loved them both. Servers never let our coffee get below 1/2 cup before offering refills. Friendly and engageing service associates. Our cost for 3 full breakfasts with coffee was $38.00. Overall, I could care less if you try it because you would be one more person I would have to wait behind the next time I go there, and I will go there again.

    (5)
  • Alex W.

    The omelettes this place puts out are as delicious as they are huge. If you're not a big eater, consider getting the baby size -- 3 eggs instead of 6 but about the same amount of fillings. They have a few options for lunch, which are all very decent as well, but the real star of the show's breakfast.

    (5)
  • Debra S.

    As a valley resident since the early 70s, I appreciate the fact that the Omelet House family has been an established local favorite for a very long time. Since relocating to the southeast Henderson part of the valley 5 years ago, this has become my favorite location. It is a pretty good sign when the faces of the staff never change. They are well appreciated with good tips by regulars like myself and don't leave. It is like my "Cheers" because I can go there alone and sit at the counter, or bring in a group and I am known. I always get quality service. I know that I am recognized as a regular, but I observe a consistency for everyone. The food servings are always ample and quite reasonably priced. I love bringing guests with kids here because of the Balloon Lady making the rounds with entertaining balloon creations. A young man serves as doorman and greeter while selling the Sunday paper. The staff is always friendly, courteous and accommodating even when they get slammed on Sunday mornings. Make sure to arrive before 8:30AM on Sundays if you don't want to wait for a table. I enjoy the Omelet House and am so at home that I don't see any flaws. It was recently pointed out to me by a guest that the restaurant's carpeted floor is not a hygienic choice. I have to agree. I would much rather see a floor that is easier to keep clean in an eating establishment. Nonetheless, I will continue to patronize the Omelet House, but I have to only give it 4 stars because of the carpet.

    (4)
  • Ernesto R.

    My wife and I needed to run some errands around town and wanted to hit a breakfast place. I was in the area and checked Yelp for a tasty spot. I had heard of this place before but put it in the back of my head. I saw that there were about 50+ review and the place was getting an average 4 1/2 starts, which never really happens. I was excited to finally eat here. Now, I don't ever really give 5 stars. In fact the only way to earn that 5th star from is to provide exceptional service. This place won it hands down. Let me take a minute to explain before I get the food. We arrived and there was a wait but not that long. Sometimes I don't mind a short wait because most of the time the food is worth it. We were seated in a booth by a tall guy in a black shirt. He took the drink orders and then our waitress came a few minutes later. I love it when place have people who make sure drinks are filled. The wait is busy enough. We have our girls with us. My youngest is still little. show we had the car seat in the booth. When we got our food we asked for a seat so she could sit in it. One of the employees said that we couldn't put a seat where were seated. We said it's ok and we understand. The gentlemen that sat us down saw my wife trying to eat and hold the baby and asked if we need the seat. We said that we couldn't put it there. He look at us and said "Why not?" You need and then put the seat down. I thought that was awesome! One thing I can say about the food is PORTION! Wow, do you get a pile of food here. I ordered the .38 special omelet. It had all the meats in it. My Wife ordered the egg scramble. The food was tasty. The potatoes were amazing. They also have a giant 12 egg omelet you can eat if you want to bring out your inner "Man Vs. Food." I also noticed they have a 3lb giant hamburger you eat too! If you are ever in old Henderson by the boulder highway you have to check this place out! Cheers!

    (5)
  • Rebecca G.

    Yelp proves again to be a trustworthy travel partner! Heading out of Vegas to the Hoover Dam, we decided we wanted something more interesting and cost-effective than the buffets. Omelet House did not disappoint, and was worth the drive. His plate: meat lover's omelet Her plate: green chili omelet, 'baby size' - pulled pork and green chili, ordered without the cheese The choice of pumpkin bread instead of toast was welcomed - and worth it! Green chili was fantastic, pork was not too fatty and really just perfect. His omelet was well received as well, however if we go back we'd both order 'baby size' since it's an overwhelmingly large plate regardless! Fried potatoes instead of traditional homefries - a great textural contrast, and I thoroughly enjoyed dipping them in my green chili! We'll be back again, even if we're not heading to the touristy Dam!

    (5)
  • Steven - Lorilei S.

    The corned beef hash made me feel good about eating here, no cans allowed. Then I had the Lobster and Jack cheese omelet. The lobsters were fresh caught from Lake Mead earlier this morning. They had to open two more locations to handle the hungry throng of diners anxiously awaiting the best breakfast grub this side of the Rockies. Ask for Terri, she'll treat you right.

    (5)
  • Kathy W.

    We tried the Omelet House again after several months. Of course, it was packed for breakfast. The atmosphere is great; the staff is very friendly and efficient even during the hectic periods. The food is still pretty good. Everything was cooked to order. The Country Scrambler was delicious and their sausage patties were great. Our only disappointment was that the coffee wasn't as good as we remembered, and their potatoes were more like crispy chips. They would be good with a sandwich, but they're a little too crunchy with a breakfast. All in all, it's a really nice place for a generous meal at a reasonable price.

    (3)
  • Justin S.

    One of the best places to get breakfast in Henderson! Huge portions, good bang for your buck, and quite possibly the best cup of coffee I've had. Love this place!

    (5)
  • Christina A.

    This place is awesome. We ordered the corn beed hash, and chili verde omelet. The portions are huge, but both were delicious. Their homemade banana bread was also super tasty! Plus, our waitress was the best. Everyone is very friendly and welcoming.

    (5)
  • Christine M.

    NEW REVIEW: Husband wanting to treat his two ladies to breakfast/brunch on Sunday and he chose to come back here. We had about a 10 minute wait which wasn't bad at all. The menu has so much to choose from. It was only 11:00AM and we could order anything. My husband ordered a omelet, I ordered a BLT and believe it or not my daughter wanted a cheeseburger. My husband's omelet filled his whole plate with just a little room for the homemade chips and then he got toast on top of it. I loved my BLT, the bacon was extra crispy and my fries were wonderful. Daughter ate her whole cheeseburger. I just love the decorations here on the wall - you really feel like you are in your grandma's kitchen. Mom visiting soon from California and we will be back.

    (5)
  • Michelle E.

    Side of them fried potato chip/fries??? Addicting! Banana nut bread served warm w/ a side of butter??? Amazing! The portion is large enough to eat some as a appetizer and save the rest as a dessert! Haha! Lobster Eggs Benedict??? OUTRAGEOUS!!! It had an abundance of lobster bits and slices of avocado; so good! Their portions here are fairly large and filling, but like a savage, I finished it all! It's that good!

    (5)
  • Chris H.

    Amazing food! Highly recommend the chile verde burrito. Their house potatoes are great too, as well as the banana bread. The staff is super polite. It was so good I went there two days in a row and they remembered me on the second day!

    (5)
  • Mai G.

    Whenever we drive beyond 95 freeway we always try to eat here. It's our favorite breakfast restaurant in this area. Food has always been good and the service is fast. Atmosphere is cozy. They offer a good selection of breakfast and lunch items.

    (4)
  • Jj N.

    HUGE portions and super friendly staff. Love the potatoes (cut thin like potato chips). They must put 5-6 eggs in their omelets. Bring your appetite!

    (5)
  • Audry G.

    Great place. Too many choices of omlettes to chose from. People r friendly and it's affordable. Food is great too. And they have a balloon lady for the kids.

    (5)
  • Laurence W.

    A very friendly service, fair prices for very good foods. We were 6 and we all said that they are the best omelet and best pancakes we've ever had

    (5)
  • Eric R.

    Classic lv breakfast and lunch spot. I highly recomend the lobster omelet and the Ortega chili burger..... This place is always good. Expect a small wait on the weekend's and holidays. The servings are huge and well worth the price.

    (5)
  • Hilda Z.

    What a find!! Sometimes I get tired of eating at chain restaurants in Henderson, or at the ever present casino....thank the egg gods for O.H. I appreciated the well ventilated interior, not too chilly (man you folks sure do like your AC) and silly art/memorabilia was perfect for my early breakfast mood. So for food I ordered the smaller portion option---AND still took home most of my omelet. I opted for the slab of pumpkin bread and by the time I was done with that, I really had no room for food. Mind you, the left over chorizo-cheesy goodness that was my omelet was amazing the next day. I cant recall what my 2 companions ordered (I know, lame) but what ever your taste, O.H has it!!

    (4)
  • Jim N.

    The banana nut bread is worth the trip. The coffee doesn't suck. Ask for milk for your coffee: half and half that lasts 3 months in the fridge. The omelet I ordered, Swiss cheese, mushrooms, onions is huge! Side of potatoes cross between home fries and potato chips. This place is so in the middle of nowhere but it seems a destination from throughout Henderson. I was grateful it was down the street from where I needed to be; served in a timely manner so I wasn't late. They have another outlet in Las Vegas, I think.

    (4)
  • Jennifer D.

    SOOOO GOOD!!!!!!!!!!!!!!!!! Can I even say that? I can't believe they have places like this to eat anymore. I had ordered the corn beef has and eggs, and it came with the BEST home fries I have ever tasted in my life! This place is not for you to eat at if you are on a diet. Our waitress was so polite and the entire staff for that matter. But she did something that has never happened me to before at restaurant. I LOVE zucchini sticks, and on their menu they claim they have the best one in town. I was joking with her if they could just make one stick for me to try since I was so full from my breakfast, and with in 2 minutes she came out with one fried sick WHAAAAAAT? I LOVED IT! If they had a place like this in Tucson I would be eating there everyday!

    (5)
  • Trang K.

    Woke up craving Waffles. So I did what i do best: I yelped for a breakfast spot. :) I gave this place 4 stars for: Speedy and friendly service. Your normal all American diner spot...well lit, enough parking... The pumpkin bread was awesome. #38 meat lovers omelet was crispy on the edges (I like) lots of meat, and spuds (seasoned and thinly sliced and friend potatoes) were tasty. Portions were huge. I came here with two others, neither one of us were able to finish our orders. we walked out with 3 boxes. :) Cons: (1)If you wanted to share an order (which are all pretty big) extra charge 0.95 just for an extra plate. (2)There was way too much cheese in the omelets. I like cheese but when you cut into the omelets, if left untouched for a few minutes, you see a whole layer of cheese oozing out. :( I don't find that tasty at all. (3) There were about 40 different styles of omelets to choose from but we notices that the options offered either had all meat, or all veggies: No options for an omelet with ham, spinach, mushrooms and tomatoes! Sucks... (4) Lastly, my waffle was okay. nothing memorial. It wasn't crispy enough, the inside was a bit too soft (I momentarily questioned if it was fully cooked), so i couldn't really pour the syrup on it. Overall, I will definitely be visiting again. the next time however, I'll be skipping the waffle and settling for the pumpkin bread, asking for light cheese on my meat lovers omelettes and possibly some spinach too. Thanks for a great breakfast Omelet house. Tk

    (4)
  • Jen G.

    I'm a sucker for establishments with a comfort food feel and a tasty bakery item as a side option. The vintage kitchen appliances throughout the place gives it an even homey-er feel. I always get the Green Hornet omelet. Loaded with my favorite veggies and my favorite protein, this breakfast choice of mine gives me energy to accomplish all of my Sunday errands. Sometimes, if I eat all of my banana bread that accompanies my meal, I only find the energy to take a long nap, but either outcome, the food is always on par. Added fun stuff: -I like the 'we aren't going anywhere' sign I see as I drive up. It gives me a great deal of comfort. -the hidden easter egg/fake menu item in the middle of the menu. Fun!

    (4)
  • A J.

    Omelette House is one of those places that probably inspired the likes of Hash Houses, Pancake House & many others. Staff is likable and energetic- the guy on the wall was actually there! Coffee was great and they brought our Pumpkin Spice Bread while we waited. Food was delicious and visually AWESOME- corned beef was the best ever. I love avocado and guac- and they must have put a lb in my omelette. The place has been there for 19 years, and I know why. Henderson isn't the place most would drive to JUST for breakfast- but I'll be back this weekend...

    (4)
  • R S.

    A little off the beaten path but worth the drive. Hole in the wall old school diner. Had the homemade corned beef hash. Awesome. Shredded and chunked corned beef. Do yourself a favor and get the pumpkin nut bread for your side. Also fresh and homemade.

    (3)
  • Amelinda L.

    I didn't think much of the place nor was it on my radar for restaurants I needed to try, but I was pleasantly surprised! Luckily for a holiday Sunday, it wasn't very busy and we were seated right away. Ruben and I ordered their very large omelets and could only eat half! The portions are ridiculously generous and the prices are very inexpensive. That completely earned them another star. I tried the "Plymouth Rock" with huge chucks of turkey breast, a lot of guacamole, and jack cheese with egg whites (I'm pretty sure there it was four eggs). Delicious. I got their "Spuds" with my meal, which are like housemade potato chips just a little thicker, so it still had their texture with some crispy parts. Little under seasoned, but good! With your gigantic omelet, you also get a choice of toast, Pumpkin Bread, or Banana Nut Bread. You must get the Pumpkin or Banana Nut. We ordered one of each and really enjoyed it! I preferred the Banana Nut (yum!), but both were good - moist, just enough flavor and sweetness, and of course, a generous serving. Service was really great and overall, great experience.

    (4)
  • Kenneth R.

    Best breakfast in town, omelets are huge and generious portion of spuds which are a must. The location can do with a renovation, but that adds to the atmosphere so I wont knock it for being an old establishment. The 3lb burger is bland and is in need of seasoning and flavor - but a fun challenge and you get your picture on the wall!

    (4)
  • Mark T.

    Food was amazing, huge portions, forget hash browns, these homemade chips are the bomb!

    (5)
  • Robert R.

    I've been here a fee times. One of my favorite places to eat. All three locations have great food and for the most part great service. This morning however, I had a very bad customer service experience. When we walked in, we were seated immediately. That was amazing. Waited on just as fast. Went up to the counter to check out and asked to have our check split. The cashier Jenny was extremely RUDE! Her comment was " you obviously didn't read the sign". The sign read , let your server know if you would like split checks prior to ordering. We were seated right away and didn't get a chance to see the small 8x11 sign. Then she was very RUDE when she asked how we wanted pt split it. Rolled her eyes on at least three occasions! I won't be going to that location anytime soon. Thanks Jenny for ruining one if my favorite spots. Thankfully there are other locations!

    (2)
  • Ryan T.

    I stopped in here based on yelp reviews and I was not let down!! I can eat and I almost couldn't handle all the food they threw my way! I will be back and tell my friends

    (5)
  • Jessie B.

    A solid choice for breakfast. Unless you are in a large group there is never more then a 10 minute wait, even on Sunday morning when the place appears to be packed. Friendly service, and the pumpkin bread is to die for. There have been times I was tempted to stop in just to buy a piece of the pumpkin bread to go. The omelets are huge, consider sharing if you aren't a heavy eater. Never had anything other then breakfast so not sure how the lunch food is.

    (4)
  • Paul W.

    I love the vibe of this place. It brings in many different kinds of people happy and wanting to get their grub on. Sometimes there is a wait but it goes quickly. The waitresses are friendly and do their best to keep your coffee cup full. The menu has every kind of breakfast item you could possibly want. From many different kinds of omelets, egg, potato, meat with toast to biscuits & gravy to waffles, pancakes and fried zucchini sticks. All of it's delicious and I have never had a bad meal. This last time around I ordered up a Lobster Benedict. The lobster was sweet and complimented by the delicious hollandaise sauce. Forget about the corporate pancake insane asylum further south! This place has character and is as warm as their pumpkin nut bread.

    (4)
  • Tina W.

    Very good home sty;le breakfast. We have been to other locations - always yummy. Feels like a neighborhood diner.

    (4)
  • Heather H.

    How can reviewers not give this place 5 stars? We were staying on the strip in Las Vegas and headed out of town for the Hoover Dam. It was so nice to get away from the strip and have a REAL breakfast. I had the corned beef and hash with over medium eggs. BEST corned beef and hash I have ever had. It's your typical greasy spoon, hole in the wall type place. Prices were reasonable for the amount of food you get. We saw all the signs on the strip for "all you can eat breakfast" buffets starting at like $25 a person...yeah sure it is all you can eat, but can a person really eat $25 worth of food at a buffet (ok maybe some people can, but that is besides the point). We got 2 very large breakfasts for 2 people for under $20. Well worth the extra drive out of town to get to it. If you are looking for a good breakfast place away from the strip try this place out!

    (5)
  • Regina C.

    This is my favorite breakfast joint...why? Because I love corn beef hash and this place has the best corn beef hash I have ever tasted! If you are a huge fan of corn beef hash, then you will LOVE this breakfast place as well. There were chunks and chunks of corn beef with potatoes. I got the meal so it included the potato spuds (these are thicker home-made potato chips) and the homemade pumpkin spiced cake. Everything was sooooo delicious. This was a huge portion. I took half of my food to-go and ate it for a late lunch and still tasted as delicious as during breakfast. Too bad they didn't have rice...I wonder if I can bring my own rice and just order a side of corn beef hash (pondering...nah). Oh how much I love delicious corn beef hash over rice. nom nom nom I repeat, this is the best corn beef hash I have ever tasted...

    (5)
  • Anvie L.

    Service is great! The portion is big. One plate is good for 2 people or take it to go

    (5)
  • Carl L.

    Serious breakfast-eaters, this is your place. If you don't like omelets, they have other stuff, I think, but I honestly can't say what it might be. You have 3 size choices for omelets too. The egg-stavigantic 12-egg. You also have the regular sized, which is truly plenty for normal people. You can also order a baby-version of any omelet for a slight savings. The baby is about half the size of the normal. And by normal, I mean 12 inches wide and 2+ inches thick. Two can also split the plate if you can agree on what have. I got the "38-Special", so named because it is # 38 on the menu. Basically a meat-lovers with cheddar and jack cheese. Best omelet I've ever had, anywhere. Period. There is a little of something on the menu for everyone. Then there are the "Spuds". Spuds come with just about everything and are an interesting cross between thick potato chips, and breakfast fries. They have other locations in the Vegas area, but I will gladly make the trip out to Henderson again for this mostly-locals spot. Close enough to Lake Las Vegas (where I was staying) to be the breakfast spot of choice. Bring your appetites and stretchy pants.

    (4)
  • Michelle K.

    My husband, my parents and myself went here on a Sunday morning. The place is small, but I like the countryish deco and it reminded me of a cafe in my hometown in Texas. Our waitress was very nice and knowledgeable about everything on the menu. We didn't wait more than 10 minutes for our meals. We all got omelets (they have over 40 different ones!!). The food was abundant and so delicious. The omelets had to have more than 4 eggs each in them. Wow! I had breakfast for the next few days with my leftovers. I will definitely go back and try something else on the menu. I don't think I can go wrong. On a side note, my dad did comment that the hash was on the sour side, but that some people make it that way and it was still good to him.

    (4)
  • Christy D.

    Amazing breakfast! Delicious pumpkin bread, fresh corn beef hash, and those house potatoes!!! YUMMY. .. Oh, and being a southern girl. ...good biscuits are hard to come by...but Omelette House nailed them! My new fav breakfast spot!

    (5)
  • Bill N.

    My wife and I are visiting from Oceanside California, we stopped in to the omelette house for breakfast. What a find! The waitress we had was attentive and super friendly and the food was great. When we saw the table next to us get there are omelets we were amazed. Those puppies are huge! So we decided to share an omelet. Our omelete which had shrimp and avocado in it was delicious. The pan fried potatoes were hand-cut and also delicious. I think I our omelet cost $9 but considering we split it it was actually a very inexpensive breakfast. Just one note they do charge $0.99 to share an omelet. Overall a great experience, my wife and I agreed to go back there tomorrow.

    (5)
  • Stacy M.

    The chili verde omelet was wonderful. Don't let the crowd waiting to get in scare you off. The lines moves fast & the food is scrumptious. The locals know!

    (5)
  • Shawn C.

    I have to give this place 3 stars because the food is really good, unfortunately the other 2 stars aren't warranted because of the lack of service. The food here has always been pretty good but the service or shall I say lack there of has always seemed a little suspect. As a person that has worked in the industry it seems as though they act as if "not one single person can break us"is the matter of which some of these servers care for the people they serve because they do stay pretty busy. I think the servers there need a refresher class in how they serve people in their establishment or fired whichever works. Okay rant over....

    (3)
  • David E.

    Yes, yes, yes! Huge omelet selection and the pancakes are delicious too. Don't miss out on the "Farmer Juan". If you don't want an eight egg omelet, try the "baby" 3 egg-er. The best part about this place is the service. Real people working hard to fill your stomach quickly. Gotta love it.

    (5)
  • Maria P.

    If you're looking for big portions at an affordable price, look no further. My husband loves their crispy corned beef hash and I like their Mexican influences dishes. Hot and fast food mixed with friendly service goes a long way!

    (3)
  • Mike P.

    One of the best dive restaurants ever. The portions are generous and the quality is consistent. The corned beef hash is amazing and the service is efficient & friendly. Great value and worth the visit.

    (4)
  • Andrea R.

    I've been here a few times. It's one if my favorite breakfast places in the valley. The service is always quick and friendly, and I love that it's a family owned business. I always love supporting that. The only thing is the omelttes are HUGE! I'm talking massive. My fiancé and I have to split one, and even then were STUFFED! But it's good because you get a lot for your money... So that's a plus

    (4)
  • Silvia R.

    This place was soooo good that in our recent trip to Vegas we kept coming here for breakfast everyday! Home style cooking, food was superb...everything we ordered was delicious! Portion sizes were large! The omelets are so good and very cheesy, ingredients were fresh and were served with thin and crispy potatoes. The Huevo Rancheros were my favorite. Eggs prepared to your liking and served on top of two crispy corn tortillas with beans, guacamole, and sour cream. A type of tomatoe sauce on top of the eggs and a couple of crispy chips (wish it came with more.) I ordered a side of pico de gallo...yum! Pancakes, French toast...everything we ordered was great! But.....the best part was the awesome service!!! A+++++ Thank You! Everyone treated us great! We will be coming back :) can't wait!

    (5)
  • Nick K.

    I feel like home here! I love this place foods always good the waitresses are always super nice huge portions and good prices. Tip: Get the Lobster Benedict trust me!!

    (5)
  • Roberto A.

    Can't go wrong with the Black Forest omelet!

    (4)
  • Ryan V.

    The charm of an old diner - something you don't get much of here las vegas with most of our restaurants consisting of multi-million dollar celebrity chef build outs or some corporate conglomerate. So an independent is great to have. Service is always friendly and your coffee never runs empty. They also figured out the simplistic nature of food and beverage - cold food served on cold plates, hot food on hot plates and its all served with a smile. Most restaurants can't figure that basic part out... So on with the food - OH is the best independent free standing breakfast in the valley. If you want a more refined breakfast, spend a bunch of time parking, walking through a casino, spending 5 times more, and dealing with a las vegas strip-union-pompous attitude server - read my other reviews. But OH breakfast is very good - from there fresh breads, to their omelets, pancakes and my newest favorite - Lobster Benedict. This Benedict comes with a good 4-5 ounces of lobster and its under $10! Absolutely delicious and I'm not sure if I will ever order anything else on their menu. I can't wait to go back and to eat it again.

    (4)
  • Nichole P.

    Love this place! Extensive menu with lots of options plus they serve the best banana bread everrrr. Whenever I'm in Henderson I make sure to eat breakfast here

    (5)
  • John D.

    Classic breakfast place for locals and non chain lovers. Skip Dennys and the casinos for the best selection of omelets you can find, 38 pre-made choices and endless options to create you own. I went with the chili omelet which was excellent. The chili was not too spicy and had a sweet taste up front and a little spice at the tail end. It was big enough to share between two hungry people. It came with a side of homemade potato slices that are fried, not quite a potato chip but a little thicker but delicious. For an appetizer I tried the fried zucchini and loved it due to it being battered in a tempura style batter and the cheese sauce was a strange choice of dipping sauce but it was a tasty decision. Great place to eat off a hangover but on weekend mornings it gets busy so be prepared for short waits.

    (4)
  • Sherry R.

    Went here for breakfast. Told the wait would be 15 - 20 minutes. Waited 30 minutes. Went to ask how much longer. Told 30 more minutes. Our name was 2nd down on list. Do not appreciate being lied to about the wait. We left.

    (1)
  • Jennifer A.

    We love this restaurant! We visit the Omelet House every few weeks. The staff are always friendly and the food is always fantastic. The Stuffed French Toast and Lobster with Avacado omelet are superb.

    (5)
  • Byron A.

    We at at Omelet house because of the rave reviews. I will have to agree that the food is quite delicious. The omelette is a great portion. This is an "off the beaten path" type of places which I find to be worth it. Prices were cheap and the food is better quality than anywhere I have been with the same prices. Will be going back

    (4)
  • Marie B.

    We ate here the first time the other day for breakfast. We ordered chicken fried steak with banana nut bread and lobster eggs Benedict with yummy hollandaise sauce and pumpkin bread. The bread was warm and it came with soft whipped butter. I have no complaints........I will order the lobster eggs Benedict again. The atmosphere felt like grandma's house. Our waitress was very fast, friendly, and attentive. Great customer service!!!! I'll be back!!!! A+

    (5)
  • Mrs. S.

    We have been here several times and have liked there food. We went yesterday for lunch and was very disappointed. Do not get the fried zucchini.... horrible! Spuds are gross too. Nothing special at lunchtime. Cracked egg is way better and so is egg and I. The service was not good either. Maybe they were just having a bad day I don't know. But we will not go back anytime soon.

    (1)
  • Yoyi F.

    I loved their banana bread. It came out nice and warm. They actually give you a choice of what kind of baked good you prefer - banana bread, pumpkin something or toast. When I ordered, the waitress asked me if I wanted a "Baby" omelette and I shrugged out an "okay" and gave her a funny look. Thank God she asked me that cuz I saw the other portions which were humongous. Apparently the normal omelettes use 6-8 eggs, while the baby ones use 3 eggs. The inside is very dated and needs some serious remodeling, but I appreciated how the staff knew everything on the good-sized menu by heart, that it was noticeably family owned, and that there was a very entertaining balloon guy that made everyone smile. Don't expect first class digs, but the food will satisfy you completely.

    (4)
  • Garrett S.

    Service is awful. Waited over 25 minutes just to have our order taken. There were tables who were seated after us whose orders were taken before us. We were getting ready to walk out when the waitress finally came over. Never again.

    (1)
  • Eric T.

    This is a great breakfast place. Great food. Could easily split an omelet as they are huge. Pumpkin bread is fresh made , warm and delicious . Will return again.

    (5)
  • Georgette K.

    This place is so great! I would have given it a 5 star rating, but I'm not a fan of the decor and plus the booths needs work. Besides all that the food is NEVER a disappointment. I love the option of pumpkin or banana bread with you meal. The breads come out hot, fresh, and begging to be smothered with butter. The portions are HUGE and cooked very well. It's like they've been doing it so long, it's effortless perfection. The potatoes are thinly sliced and grilled to almost a potato chip consistency. The omelets are never over cooked, done just right. I've tried several omelets with egg whites and I enjoyed all of them. My boys like the stuffed french toast or the bacon, egg, and hash. I've become a breakfast snob after eating here. I definitely could never go back to IHOP or Denny's. Love this place!

    (4)
  • Loria S.

    I have NOT eaten here, yet! I work in LLV @ Sunset & Vines and a "local couple" mentioned that it is the BEST breakfast around! Planning to try this weekend! Sounds like they will NOT disappoint!

    (5)
  • Julie D.

    I may try it again since everyone else seems to have had a better experience, but our breakfasts were just OK. Not great, not bad, just "ehh" but the bill was much higher than we ever pay at IHOP. Sorry to say because I always try family/local owned places first because I like supporting those businesses. Omelet, which we had to try since that's in the name, was not very tasty. Eggs and bacon were fine. Hash browns weren't cooked like I asked and I sent them back but they came back still not really right and I gave up. I care little about atmosphere but do care a lot about the quality of my food. We left with the feeling we wouldn't go back since we could get as good or better for less elsewhere. Maybe I'll give them another try and see if my experience gets any better.

    (3)
  • Melinda K.

    We uploaded some photos of the omelets - they really speak for themselves. You start with a slab of banana loaf (which should be called a cake) and then wash it down with your 6-egg omelet served with a side of really nice potato chips. When you're sick of downtown Vegas, wake up a bit early, grab a rental car and drive out to the Hoover Dam and stop off here for breakfast; it's just the tonic for a Vegas night.

    (4)
  • Ruben L.

    I was out in Vegas for a friends b-day back in Jan. We wanted to grab some breakfast and didn't feel like a buffet, or any other tourists traps, so I looked this place us and decided to check it out. The place is pretty big, and looks str8 from the 70's (maybe 80's). Certainly not the best place in terms of ambience, but if you're more concerned about food, then this is your place. The servers were very friendly, almost motherly. They had the whole team approach going and all of them seemed more than happy to help us with our requests and inquiries. Their menu is pretty large, and has all the breakfast specials, plus a couple interesting specialties- (my sister got a lobster omlette, or lobster benedict... something with lobster). I opted to get the omlette and my wife got a sandwich. My friend just got a standard bacon and eggs. When we got our food we were blown away! The servings were HUGE, and all of us were more than satisfied with our orders. My sister was very surprised by the lobster. Not only was it plentiful, but it was good too which was a very nice bonus. The omlette was ENORMOUS. Everyone at the table was trying to help me finish (heck we were all trying to help one another finish). The other thing I heard about this place was their pumpkin bread- it ws pretty damn good. Maybe not as orgasm inducing as some people might claim, but warm and tasty. Overall, we were very happy we took a chance on this place. They have another location in Las Vegas, but since my friend lives in Henderson we checked this one out. Breakfast fans won't be disappointed.

    (4)
  • John S.

    The client I worked for today took us here for lunch..... I asked "Are they still serving breakfast?" He said, "All day, Everyday!".....Sweeet! I could eat breakfast for every meal if I could. I had the #13 Omelet. The F'in thing must of had 6 eggs in it! Huge! I ordered the banana bread for toast. I expected cold sliced like at home....Nope! A 2 inch tall square like a brownie. It was awesome! I could barely finish half the omelet..... and i ate very few fries. My only dislike was their style of fries/ hash browns. They're pretty much homemade potato chips. They were OK, but I don't like potatoes cooked like that. And I was on a business trip.... No Amex. Did I say try the banana bread?!?

    (4)
  • Geofrey Q.

    Went to the one at Boulder and Russell. First of all I have eaten at the Omelet House ever since I came to Las Vegas and this is by far the worst it has ever been! The service was nonexistent. The spuds must have been several days old. The OJ was warm. The #7 Omelet was just OK. I will NOT go back to this one. There is one about 4 or 5 miles south on Boulder in Henderson that has always been better !

    (1)
  • jamie s.

    My son and I decided to go here for breakfast after reading the reviews. I'd give this restaurant a definite 4.5. The waitresses are very friendly. The place does not try to be too trendy it keeps its decor from the 80's. The omlettes are very large and tasty, I just wish they had some with a few more ingredients (most omlettes only have 2 or 3 items in them). The potatoes are to die for, they are thin sliced and crispy but not too greasy. The pumkin bread is the best way to go for the bread choice and its served with whipped butter.

    (5)
  • Autter Pop ..

    Tried going to IHOP today and it was a ZOO. So went down to the Omelet House and had a great breakfast. 2 minute wait and a more down home character. Everything came out perfect, as ordered and their thin cut potatoes are to die for. Egg white omelet and banana pancakes were yummy too. Only minus is the "No Substitutions" on omelets...I hate that rule. They have a "Huge Iced Mocha" on the menu, but I was informed it's not made with real espresso.

    (4)
  • Elin G.

    Service was great, portions waaaay too large, chips for breakfast bad idea, but will go again just order different. Food was very good.

    (4)
  • Martin H.

    Very disappointed. Poor service and poor food. Seated quickly and offered drinks. asked for two waters and coffees. There was no cream on the table so I asked for half and half. Waitress brought non dairy creamer and left before I noticed. When waitress returned I asked for half and half again and pointed out we had non dairy creamer. Waitress said she would bring some but that most people didn't care either way. I really don't care what most people do. I asked for half and half the fist time. We both ordered omelets. I started with pumpkin bread and my partner with banana nut. The pumpkin bread had a awful metallic taste and the banana bread had a scorched aftertaste. The omelets came, a popeye (spinach) and a jolly green giant ( a combo of veggies), both very big and served with a large side of potatoes. The potatoes are dry, hard potato chip things and not at all good. Both omelets were very dry. After a couple bites I sat at the table waiting to get noticed by someone. I wanted some salsa, anything really to make the omelets edible. I sat long enough for the food to get cold while watching various employees walk past the area, eyes fixed straight ahead or at the floor making absolutely no notice to anyone or anything in the restaurant. Finally someone glanced our direction, we waved her down and asked for salsa. She returned with two little cups of salsa and our waitress returned to add them to the check she had delivered along with our food. I was surprised they would charge for the salsa and said to cancel it and at this point was completely over it and no longer wanted the food. I went to pay at the register. no one asked how it was. I was considering asking for the manager but was too annoyed to want to speak to anyone and figured if that is how the place is run, they probably don't give a shit about much anyways. I paid my $26 and just chalked it up to a shitty restaurant. I will never go back.

    (1)
  • K J.

    DISGUSTINGLY FILTHY!!! I wiped in front of my children with a dry napkin, and came up with black grime!! I was disgusted before I ate my less than sub par diner food, with fishy tasting potatoes. I would think the health department would not allow an establishment of this unsanitary caliber of an environment to be in operation.. I told my husband we would have made a cleaner decision, to eat at a truck stop restroom. The class of people eating beside us was also a down fall, a gentleman(PIG) with two preteen girls, and wife making comments to the waitress that I was uncomfortable over hearing, and completely offended that my children were with in ear shot.. only to turn around and see that he had young impressionable young ladies..classy.. grat example mom/dad. On the upside our waitress was sweet.

    (1)
  • Rebecca P.

    Best breakfast I've ever had. Great service, great food. I LOVE IT!

    (5)
  • Jeff A.

    Good, good, good, did I say good "comfort/home style" food. The service is great, too. The entire service staff was smiling and friendly. Thanks once again, fellow Yelpers for helping me find me another keeper! I had the lobster omelet, loaded with fresh, not fishy tasting meat, and plenty of it. Nice gooey cheese and very fresh avocado stuffed inside, too. Mmmmmm. Better, (larger,) and fresher tasting lobster omelet than at many New England diners where I eat regularly! I chose the banana bread as the side. A huge piece came out, oven fresh, ahead of my entree. Mmmm mmm. And what can I say about the spuds. Wow, home style potato chips hot and fresh. Not greasy at all, and seasoned just right. Another plus, nothing was over salted. That drives me crazy. More restauranteurs should cut the salt and let the customer decide, like they do here. Coffee came regularly and my cup was never less than half empty when refills were offered, (By virtually every server that came past. What a team!) so my cup was always hot. How nice. If you leave hungry or feeling under appreciated, you need a diet and an attitude adjustment. I'll come back next time I'm in the area.

    (5)
  • Dolores S.

    After a week of $20 coffee and croissant in LV, we ventured to Henderson for breakfast. Wow! Excellent omelets, staff was sweet and attentive, a great experience.

    (4)
  • Dave Y.

    This was a surprise. The food was great and the service was great. The Omelet number 33.5 was hilarious. The potatoes were a pleasant surprise, like thick potato chips. Plenty of food and a clean restaurant. We will be eating here again when we come back to Las Vegas.

    (5)
  • anita c.

    The decor here is very 1980s trailer trash, but the food's surprisingly good. A standard omelet is made with 6 eggs, so -- if you can get your friends to agree -- the kitchen will happily split your order on two plates. It costs $0.75 more, but you end up with a full order of spids on each plate... totally worth it. If you can't find an omelete you want ot split, they'll make you a "baby" omelet (3 eggs), but it's only slighly less expensive than a full-size one. We opted for the chile verde omelet, and it was quite tasty. The spuds are more like thick, soft-ish potato chips than hashbrowns, but they're addictive.

    (4)
  • Derrick O.

    Great service. Great price for the amount of food you get. Try their pumpkin or banana nut bread.

    (4)
  • Brian A.

    Love the omelet house. I always use their 2 for 1 coupons on the r.j. would be 5 stars but the restaurant could use a good scrubbin.

    (4)
  • Curtis K.

    I had to wait for tires to b put on wifes truck, so I decided to have brunch at omelette house it was next door. It's been a few years since I ate here last don't remember it being this good . I had the corn beef hash with eggs and potatoes. The corn beef had good flavor and very tender. The potato's were like a thick cut, potato chip. Very crisp and different from plain jane hash browns or country potato's. Portion size was good . I won't wait too long to return.

    (4)
  • Heide E.

    A 12 egg omelet! No joke! I didn't have it but I saw it with my own eyes. I had a simple cheese omelet, unforgettable warm banana bread, and yummy thinly sliced potatoes. The service is quick, friendly and easy. You have to go off the beaten path to find this place but it is well worth it! We went before visiting Lake Las Vegas and Lake Meade.

    (5)
  • Matt L.

    I found this breakfast joint thanks to Yelpers!! We were going to a house that serves pancakes and the wait was way toooo long. So I yelped and read about the Omlet House. I agree, this is a great place for grub. It is a little dated, but not in a dirty way. The service was prompt and the food was above par. The serving sizes are crazy big. It is the best place in Hendertucky for breakfast. The bread is awsome.

    (4)
  • Blair B.

    Awesome diner! Loved it. The good: Omelet rocked! Especially the #38 (sausage, bacon, ham, jack cheese, cheddar cheese).. heart attack on a plate! Chips were "weird" for bfast, but yummy Pumpkin bread... warm and DELISH Service was off the hook. Our waitress was cheerful, funny, and sweet. She was fast and attentive and had a personality to boot. Some of the best service I've had in the Vegas area. The bad: Orange juice was eh... OPH has much better. Pancakes weren't good. Weird texture, not good taste.. stick to the pumpkin bread people ! Overall a great dining experience.. I'll be back, but Original Pancake House is still my #1.

    (4)
  • Jesse C.

    Excellent food. Went here on a Sunday (also Mother's Day) and it was jam-packed. My friend and I decided it was worth the 30 min wait to be seated, and also another 25 for the food. Our waitress did the best she could, but it was clear that the restaurant was a little overwhelmed by all the patrons. One nice thing we noticed was that they brought our side dishes (yummy banana and pumpkin bread) out first and kept on top of our drinks. Food was great and you get huge portions for the price.

    (4)
  • Ryan H.

    This place is our go-to breakfast place. My wife and daughter love the pumpkin bread which is one of their bread choices to go with breakfast. Personally I'm a huge fan of their Chicken Philly Sandwich. Their "Spuds" (basicly fresh seasoned potato chips) are killer. The only time we have had much of a wait is when we have family in and are coming as a large group, coming in a group of 4 or less you can get in and seated in a matter of a few minutes usually.

    (5)
  • Ferdi E.

    as breakfast joints in vegas go - hell, you can go to any casino and get a plate of eggs, bacon and toast for like .99 cents. but if you want a hearty 6 egg omlent served with the house style chips, or homemade corned beef hash and eggs, or just fish and chips - this is the spot. everything is served with your choice of bread, buscuit or toast - but get the PUMPKIN bread, or if they have it the BANANA NUT bread - made from scratch and worth the price of admission. we love the 50's flair, the locals feel, and the service. but its the choice of like 30 different types of omlettes on the menu that makes this place famous - my personal favorite: chile verde omlette. o yeah.

    (4)
  • Michael T.

    This is the best place to eat breakfast in Henderson! The prices are amazing for the amount and quality of food that you get. I have eaten here a lot and have never had a bad experience, service is excellent and fast and the food is incredible!

    (5)
  • Caroline J.

    Oh delicious. Every time we come to OH, I say I'm going to eat something different, but alas, it never happens. There are three OH, one down the street from the other. The original is the one we've gone to the most, but the new location has mimosas and beer. Simple things my friends, simple things, especially in the morning after a very, very long night. The lobster omelet is phenomenal. Real lobster, avocado and Jack cheese. I am particular about my omelets and how they're constructed (yes, omelet snobbery exists), and OH puts a ton of lobster, avocado and cheese stuffed into the omelet instead of sitting on top of the omelet doing nothing. I strongly dislike lazy omelet makers that put main ingredients (other than chili, chile verde, etc)on top of the omelet only instead of inside the omelet, so OH does everything right. There is nothing like cutting into the baby Lobster Fest omelet (which is still massively large)and getting a supple chunk of lobster, cheese and avocado in every bite. The homemade chips that come with the omelet have a great seasoning on them that makes it easy to devour them in one foul swoop. My fiance has tried several different dishes. So far, his favorite dish is the lobster eggs benedict. I don't know how they make their hollandaise sauce, and I don't know if I want to. There are some high caloric foods that I don't need to think about when licking the plate. Picture a beautiful piece of lobster resting under a perfectly poached egg drowned in hollandaise sauce. Somewhere on the plate is an english muffin, but that's not as important as what's rocking out on top of the muffin. Some people don't want their EB drowned in hollandaise, so if that's you, ask for it on the side. I may or may not have dipped some of my chips in said hollandaise sauce just to ensure my arteries were clogged before working out later that day. Advice: Get the baby omelet. They say it is a baby size, but the baby size is large enough still for an ogre baby, because its still hefty and fills up 75% of the people who eat it. If you're getting an omelet topped with chili or chile verde (which is pretty delicious, but doesn't have enough kick like I'm used to with chile verde), definitely go for the smaller size or you'll be hurting in the restroom for many hours following your meal. Come on. That many eggs can rarely do a body good. Also, get the banana bread. Oh dear God. Piping hot homemade banana bread smothered in real butter (margarine is a crime against the world)not only has one of the most intoxicating smells, but according to my fiance the taste of it is fantastic.

    (5)
  • Laura H.

    I really enjoy this place for a Sunday breakfast. We usually go for the omelettes, but enjoy the pancakes and the banana bread is to die for. We started splitting an omelette lately, because they are huge.

    (4)
  • Kaye F.

    Great ambiance! HUGE menu! But, to me, the food was kind of bland. Though those spud things are outrageously amazing!!! The omelets are enormous!!!!!! Go hungry!

    (4)
  • Jim O.

    Old diner vibe with worn vinyl booths. Country on the radio. Coffee is decent and piping hot. Ordered a late AM biscuits and sausage gravy meal. After 20 minutes the food arrived. Good biscuit and tasty gravy, although not even a crumb of sausage was present. I'm certain they made up a small batch of gravy sans the sausage. Bacon was room temp but good flavor. Eggs were lukewarm but cooked to order. Potatoes were fried potato-chip style and room temp. I expected grilled potatoes with breakfast. Average all around. At least it had good flavor?

    (3)
  • Caasi R.

    Food was average but waitress was terrible! Asked what was on cajun salad...she didn't know and didn't offer to ask! She tantrumed when we asked for separate checks. She rolled her eyes when my friend asked to add a salad.

    (3)
  • James T.

    We passed this spot many many times & never stopped. One of our friends mentioned the pumpkin bread is awesome so we decided to stop for brunch. Can I just say that we are a bunch of IDIOTS for passing this place up. *on our knees* "We humbly apologize Omelet House, please forgive us for our breakfast snobby-ish attitude." Lets start with the exterior. Its very 1970-ish and its in between a storage property and a McD's right on Boulder Hwy. They have a huge yellow Omelet House sign towering over the bldg with another sign in the front that says "the home of the 3 lb burger." The interior decor was like a country diner, nothing fancy. It was pretty empty @ 11:30am (we aren't complaining) there were a couple families and a bunch of metro police officers. I believe that policemen know all the good eats around town and they were coming in and out of Omelete house...a good very good sign. The service was excellent. We got greeted and got our drinks...double quick. Our waitress Gina was very friendly and kept our drinks filled. She took our order and our food came out pretty quick. They have a wide range of menu items. We ordered the: -Homemade corned beef hash, potato fries, eggs up. The potato fries are different and addicting. Hash was ONO- it had more corned beef than potatoes ...my kind of hash. -Philly cheese chicken sandwich w sauteed mushroom & onions. My wife loved the taste of it but said she'll ask for light cheese. -We had to order a pancake just to try it, since they did sell a single pancake for $2.39. I like it like that- sometimes its a waste of money to order a short stack. Pancake was nice and fluffy, perfect golden brown. -We also ordered both of the pumpkin and banana nut bread...they were both very good. I give the nod to the pumpkin bread. They also have the 3 lb burger challenge or a 12 egg omelette (we'll leave the challenges to Chestnut & Kobayashi). This is one of those joints that you don't judge a book by its a cover. They are only opened from 6am to 3pm, so don't delay...plan your next breakfast here and you won't be disappointed. if you aren't happy with their food...then you can pleasure your simple palette right next door at those golden arches. Aloha!!!

    (5)
  • Sirena P.

    Had the Eggs Benedict in which the hollandaise sauce was very good!. Hubby had the Kitchen Sink Omlete which he enjoyed but for me there was just to much going on. We also had the pumpkin bread because of how good the reviews were but personally I just thought it was ok. Needed more of a pumpkin flavor. We would go back if we were in the area but wouldn't go out of our way to eat there.

    (3)
  • LJ B.

    The banana Nut bread is worth the trip alone. Everything else is either ok or great depending on what you get and like. I personally hate the spuds and wish they had normal home fries. Think of this place as a more comfy "I hop" with better food for your money. Not super, not bad. Acceptable, reasonable...

    (3)
  • Earl C.

    I was referred to this place by a coworker who has been coming here for breakfast every Saturday morning with his wife for the past 5 years. This place has a very old school diner look and is located in one of the older neighborhoods off of Lake Mead Blvd. in Henderson. The menu has a lot to offer and has a lot to choose from. My first visit I ordered the corned beef hash which comes with your choice of bread, two eggs, and potatoes. For my bread I tried the pumpkin spice bread which came out nice and hot smothered with butter. The corned beef hash was cooked perfect, thick slices of shredded beef cooked on the flat grill giving it a little crust making some parts nice and crunchy. Now I'm a big texture guy and the corned beef had the perfect texture combination of tender beef with a little crunch. The potatoes were awesome too. Now these were not your regular breakfast potatoes, they were sort of like thick potato chips with some pieces crunchy and some cooked nice and soft. They're also not skimpy on their portions here. The staff was very friendly and very welcoming. My cup of coffee never hit half. The waitresses look like they've worked here for years but enjoy every minute of their work. I recommend coming early on the weekends because this place tends to get crowded quick. This place was so good I came back again that same week!

    (5)
  • Michael U.

    Dined here for breakfast on 4/4/13 with 3 friends. Everyone loved their breakfasts. BIG portions so come hungry or plan on sharing. I had the Stuffed French Toast, cinnamon apple + cream cheese. Added 2 eggs and 2 pieces of bacon for another 2 bucks. Good value. Good food. Waitress was friendly. What more could you want?

    (5)
  • Lovely L.

    I am in love! Dont be hesistant to enter this aged diner because there's so much more to this place than just bomb food! There is a lot of history here and I have always been amused by vintage wall art and decorations. It is obvious that this place withstood Vegas through the years and all of its glory.We were seated within 10 minutes on a Saturday morning and i'm sure that is an impressive wait time. The service was also divine and our food came out within 5! I am not a huge fan of American diners but this place deserves a spot in my foodie heart. Lobster Eggs Benedict FTW!

    (4)
  • Jessica K.

    I have been eating here since I was in high school (over 25 years), but my meal today was terrible. Food was cold, stale, and looked like it had sat for awhile. I think because I came in an hour before closing time, which isn't any excuse! Also, service was bad. The cashier asked if everything was good on my way out and I said it was just ok. She took that as is and didn't even ask if there was any improvements they could make. I won't return here again.

    (1)
  • LaRae H.

    We came here from Vegas on our way to see Boulder Dam. Breakfast and service were amazing!! Highly suggest their home made corned beef hash

    (5)
  • Tim J.

    Boulder Hwy location is our favorite!!! Best food and the waitresses are the sweetest. Love the breads and the way they cook their eggs!

    (5)
  • Amy T.

    We came here early one morning b/c my love wanted to try the 3 lb burger. UM no.. But an omelet sounded pretty good. However, I ordered the blueberry stuffed pancakes. I was picturing real blueberries. I was wrong. It was more of a blueberry compote sugar solution. It was good but after 2 or 3 bites its just too sweet for my taste. Someone w/ more of a sweet tooth probably would have enjoyed this more. My bf ordered the bugsy siegal. It was huge. He loved it. To me it looked very busy and piled high. Every man's dream! gotta say not only was a ton of food but it also came with toast or pumpkin bread or banana bread. he went w/ wheat toast and it was a very full meal. We have since gone to the new one that is way closer to our house. like 3 minutes. or w/in walking distance and we have walked there a few times. See that review fmi :)

    (3)
  • Tatiana N.

    Went for breakfast. Great mo and pop feel to the place . Lots of vintage inspired decor and items for sale. Seated promptly. I ordered waffles special with walnuts and whipped cream. Yumm. The syrup is warm and delicious. It came with 2 eggs and bacon. Everything was great and served quickly. Only complaint I had was they overcharged our bill,so just do a quick double check. everything else was great. Server took a while to warm up but once she smiled and joked a bit she was great.

    (4)
  • Jerold G.

    I have been here a couple of times. The best thing about this place is the service and the warm bread they bring out with the food. The potato spuds were decent nothing special. It has huge portions and its relatively cheap so if you're looking for a huge breakfast come check this place out!

    (3)
  • Jesse C.

    Very goo quality food here. They have great breakfast and good lunch ietms. The burger I ordered this last trip was very big, and really good too. I like the breakfast dishes here especially. They are slightly different than a lot of other places. My only issue is I wish they had normal hashbrowns, but instead they server some other form of potatoes. Overall though, good food and good service, and that is why you come here right.

    (4)
  • Jadira R.

    I have no idea what I was thinking ordering oatmeal AND splitting "The Kitchen Sink" with Don. That was just way too much food to handle. For those of you that don't know. "The Kitchen Sink" pretty much has everything in it. I can't even tell you what the ingredients are because the description just says. "For adventurers only, this one really has it all." It's also the only omelet on the menu that comes in a size large and you can't get it in any other size. My oatmeal came out right away. It was in a regular size bowl with raisins, brown sugar, butter, and cream on the side. I mixed everything in and started chowing down. To be honest, this was the first time I've ever ordered oatmeal anywhere. I normally just eat oatmeal at home and feel like it's overpriced at restaurants, but I was craving it and it was only $2.99 (a great value for the amount you get). The texture was nice. It wasn't too thick, too watery, or too grainy, just right. I ate about half of it when the omelet came out. It was seriously huge and literally had EVERYTHING in it. It doesn't say it on the menu, but Mamie P. stated down below that it's made with SIX eggs. No wonder it's giant. I saw carrots, bell peppers, mushrooms, chili, hotdogs, cheese, bacon, ham, turkey, onions, broccoli...I'm guessing everything that's listed as ingredients for all the other omelets is in this omelet. It also come with spuds on the side and you choice of carbs, e.g. tortillas, toast, English muffin, pumpkin bread, or banana nut bread. We went with the banana nut, which was delicious and fresh. The spuds look like potato chips, but they're thicker and soft. Don is a potato freak, so he enjoyed them. The omelet was just a little too much for me, especially after eating half of my oatmeal. Don't get me wrong, it was pretty tasty with the mixture of all the meats and veggies, but I was just too full to enjoy it. If we ONLY ordered the omelet, I think I would've really liked it. Don enjoyed the amount of mushrooms it had in it and the Filipino in him really loved the hotdogs as well. I really suggest you only get "The Kitchen Sink" if you're splitting it between at least two people and that's all you're ordering. You should also be fine with the amount of random ingredients that are in it. It's kind of like an "ghetto" omelet in which everything is just thrown into. All in all, I like this place. The menu is very broad, they have about 40 or so omelets, and the service is fast and friendly. I noticed there were a lot of regulars when I went, so it almost felt like having breakfast at someone's house (not in an awkward way). When we were walking out I even noticed a cookie jar that was just like the cookie jar my mom had in our kitchen when I was little ( s3-media3.ak.yelpcdn.com… ). It was literally the same exact one. I didn't say anything, but ten seconds later, Don said, "Dude, that's the same cookie jar my mom had when I was little." So we learned that we had something in common as kids. Next time, I'll stick to a smaller omelet though, or maybe stuffed French toast and definitely another piece of their banana nut bread ;)

    (4)
  • Motusi B.

    Luv luv luv the food. I live for their banana cake/bread. Big portions. You definitely get your money's worth. My fav breakfast restaurants.

    (4)
  • Reed N.

    This place is legit when it comes to omelets! The portions are huge! I got the meat lovers omelet and it was dericious. Had a server who offered great service. Would definitely come back especially on an empty stomach!

    (5)
  • Scott H.

    Very solid breakfast, great value, and a lot of choices. And, since opening up the other location at Boulder and Russell, this Omelet House is not nearly as crowded, so wait times are way down. That's a definite plus, we've waited awhile before. I typically get the chicken fried steak and eggs. Good gravy, I ask for more on the side. It's traditional sausage cream gravy with good pepper flavor. I like the spuds, their fried potatoes, but I typically find the seasoning a little lacking. So, I also ask for more seasoning on the side. It's a good seasoning, not just your traditional seasoning salt. My wife gets the stuffed french toast lately, but we both have had omelets (of course). As many note, they are large, and a half, or "baby," is what my wife orders. We also get it to go pretty frequently. When ordering to go, they usually tell me 10 minutes, and they are spot on. It's usual for me to be walking in the place while they are packing up the order. Dine in or carry out, we will definitely be back to the Omelet House.

    (4)
  • Teri W.

    I feel so bad giving this hidden gem only 3 stars! Omelet House is not very far from where I live, so I love how convenient it is. I have been here a couple of times, but today was a little bit late, around 1pm. When we walked in there was no hostess or server available to sit us, so we just kind of stood there for a few minutes waiting (there were plenty of open tables). Once we were sat, the waitress took our drink order (me, a chocolate milk, my Mom, a Mr. Pibb). A different waitress came a few minutes later to take our food order, but she seemed pre-occupied by another table and quickly wrote everything down. My Mom had the apple stuffed french toast, which was REALLY good. I definitely think cream cheese can make (almost) anything better, and this was no exception. After reading so many other reviews, I decided to order the lobster bene. I was very hesitant, because it is one of their more expensive items ($9.79), and I assumed that they would skimp on the lobster and avocado. I was wrong! This was way more food than I could've possibly eaten. There were 2 small english muffins, topped with "lobster" (it may not be REAL lobster, but whatever it is sure tasted good!), and a ton of sliced, fresh avocado. It was topped with 2 poached eggs, which were a bit overcooked, and very good hollandaise sauce. On the side were the sliced potatoes. Overall, everything was delicious! Our server was nothing exceptional, she was more worried about her sidework than her tables, but we didn't really need anything anyhow. We did order a side of corned beef hash, and although I appreciate that they are trying to be different, the meat was just too dry. It was flavorful though. Not sure I would order that again. I look forward to going back to try other items!

    (3)
  • Steve B.

    This Place Is The Best....The Staff Is The Greatest!!!! The Food Is Wonderful & The Place Is Always Busy!!! Stop In & Tell Fred (He's The Owner), That Steve From California Said HI!!!

    (5)
  • Jane F.

    The reviews were so high I was expecting a delicious breakfast. I was disappointed. What they call "spuds" are mushy oily thick potato chips. I had the eggs benedict and I swear they made the hollandaise sauce with corn starch. There is plenty to eat, only what there is isn't good. IHOP may get only an average of 3 stars, but at least they know how to make hash browns. Their bacon is nothing to brag about either. Pancake House beats them by a mile. I won't be back.

    (2)
  • C W.

    This is our brunch stop before we return to the Bay Area. Arrived on Sunday at around 10am, the place is packed with a wait line, but the wait was shorter than I expected. After around 15min, we were sat at one of the spacious booth. Ordered: Lobster Fest: come with real lobster meat and avocado The Sparticus: asparagus, mushroom, cheddar cheese Tried out their pumpkin bread and the banana bread instead of regular toast. Also ordered one hot chocolate and a side order of one pancake. They served the two pieces of bread first. Both were moist and tasty, but the banana bread to me was a little bit too sweet, whereas the pumpkin one had just the right amount of sweetness to it. If you have a sweet tooth or like banana flavored, definitely go with the banana bread. You just can't go wrong choosing their bread instead of the regular toast offered at any diner. Both omelet came with a generous serving of "spuds", which were freshly cut potato chips. They were crispy and very tasty, but since chips were easier to carry to go and much easier to consume on the road, we saved most of the chips for our way home. We knew before we ordered that the omelets would be big, so we ordered two for the three of us to share. And indeed, even between the three of us, we couldn't finish the two omelets. The lobster fest was pretty good, and did indeed come with real lobster. But what I liked was the sparticus, the asparagus invention was a surprisingly tasty, and somewhat healthier version. (I say somewhat because the portion is too generous to be called healthy!) Another plus: they offer you one free refill for the hot chocolate! Yes, it still won't compare to the unlimited refill for the coffee, but this is the first time I've ever seen a restaurant offer refill for hot chocolate, so color me happy! Overall a great meal, very friendly staff, easy location. The spuds were still crispy enough after a 9hr drive, and with a little bit of reheating (I recommend baking instead of microwave) back at home, tastier than ever. If I'm back in LV, I'll definitely visit this place again.

    (4)
  • Brinkley S.

    Wanted to try this place since it's around the corner from where my boyfriend lives. The quality and service was on par with Denny's. In other words I've had better.

    (1)
  • Michelle R.

    I like the three Omelet Houses in Las Vegas and Henderson, Nevada. The meals are fresh and hot. The atmosphere is casual and welcoming. The portions are filling. It is a relaxing no-fuss place to get breakfast, brunch, or lunch. I have been going to these restaurants for years here, and I have never been disappointed.

    (5)
  • Cindy M.

    Who cannot stop at the Omelet House? It like the old time truck stop/ diner. In fact I think the booths are from the 70s. Service is good with them taking your drink order as you sit down. The chip sliced potatoes are tasty but hit and miss if you like them all crispy. Omelets are big and we usually end up splitting one but the big decision on which one to split. If you go on your birthday you get a free meal.

    (4)
  • Michael B.

    It was OK, big portions if that is your thing. I couldn't get super excited as our server was pretty checked out the whole time but the food was good enough and lots of it.

    (3)
  • Simple S.

    Delicious food, friendly service. Portions are more than adequate. No kid's menu, but a regular meal could be split among the kids.

    (4)
  • Scott D.

    This place most really have their shit together. All the reviews here read the same. Great staff, fast & friendly service. 70s/80s diner decor/extensive breakfast menu Great omelettes. 3 locations in the Valley-no real wait for a seat on Sunday AM?! Less than 5 minutes. Give it a try-I'm glad I finally did.

    (4)
  • Sarah R.

    Amazing food amazing service. I would come back to Henderson just to come here! Pork verde omelette and pumpkin bread are to die for!

    (5)
  • C R.

    This is the best one of the chain. I had 2 breakfasts and a lunch here and whenever I am in LV, I will be coming back for more. Good food, well prepared. Always get the fresh spuds! And the people who work there will tell you the best local places to gamble....

    (5)
  • Kassie R.

    I honestly don't think I've ever had a bad meal at the Omelet House! I've been going for probably 5 years now... I LOVE their omelets and the spuds too of course. Their banana nut bread is amazing too. Any other choice on their menu is awesome too. My fiance really loves the stuffed french toast with blueberries on top. It reminds me of my moms cooking and I'd recommend it to anyone :)

    (5)
  • Samantha W.

    I have been coming here since I was a child. The omelets are so good! It's great that they offer egg substitute and "baby omelets". The Baby Omelet consists of 3 eggs, while the regular is 6-8 eggs aka HUGE. Also for a small price of about a $1 you can share the regular omlete and get a side of potato spuds and bread. such a good deal!! You have to try the pumpkin bread or banana nut bread, so good and always comes out nice and warm with a side of butter. The potatoes are home made potato chip style, so good! they sprinkle them with a little garlic salt. The burgers are good too!! Great service and great prices. I have been to all locations and this one if my favorite even with the 70's decor.

    (5)
  • Traci H.

    Great food and fabulous service. Sad to leave food on the plate, bit the portions are huge.

    (5)
  • Chip W.

    I gave The Omelet House 4 stars because the food was great. We got alotthe wife and I could have shared one breakfast. The pumpikin bread was out of this world and I like the homemade chips. My wife had the hashbrowns and said they were perfect. I only have a couple of complaints the first what is we waited 10 minutes before we were seated I noticed there was a lot of empty tables the other complaints what is the coffee was watered down. the wait staff was very pleasant all in all my experience at The Omelet House was very good. I will be going back.

    (4)
  • T J.

    Great food, seasoned just right. Great service even though we came 45 minutes before closing on a weekend day! I had an omelette and hubby had the BLT. Pumpkin bread is the bomb.

    (4)
  • Tara B.

    The food is awesome, the service is good. The prices are a little pricey but the portions are large. I would recommend.

    (4)
  • Evan S.

    I really liked the biscuit and gravy here. They have good basic dinner breakfast and great service. Would recommend anyone give them a try.

    (5)
  • Peg R.

    Great place-we were lucky to find it on our one week stay. Will be back every morning. The pumpkin nut bread is to die for. Waitresses nice and fast. Food wonderful and very reasonably priced. Thanks Omelet House. Would definitely recommend for breakfast without hesitation.

    (5)
  • Bill D.

    Greatest place to go for Breakfast on the Boulder Highway in Henderson! Large portions, good value, and great food quality... the spuds (breakfast potatoes) rock my world! Wonderful home-made banana and pumpkin breads, Chicken Fried Steak is awesome. Staff friendly and fast service. Lunch is good, their Mexican food is very good. Do not expect the decor of a high end restaurant, but the food is worth it.

    (5)
  • Melanie P.

    If you are looking for a place with good food this is it! There omelets are huge. We either split one or take it home with us. The banana bread or pumpkin bread that comes with the breakfast is warm and delicious. The burgers, chicken fingers, and taco salads are very good too. You never go away hunger because you get lots of food and the prices are reasonable too. We love taking company there just to see the look on their faces when they see the omelets!

    (4)
  • Heather A.

    I love the Charleston location. I am not as impressed with this location. While it is close to my house, thus available for breakfast on the weekends, I have say that the quality of food is not quite there, nor is the level of service. Maybe I will give them a try again in the future, but there are so many places to get breakfast, they need to step up their game.

    (3)
  • Gene H.

    I have eaten breakfasts there for over three years. They serve a very large breakfast menu, and it's all delicious. I like to have something different each time I go. Gene Hayes

    (5)
  • Katie S.

    This is hands down the worst breakfast place ever. I used to live right next to it and gave it several chances. Every time I got an omelette the veggies would still be hard and raw. i got huevos rancheros which you could tell the sauce was canned and awful. maybe even old who knows. So far everything I have tasted is disgusting. This place is so gross. Avoid at all costs

    (1)
  • Manyasha S.

    Awesome cowboy omelet!!! And as others have said the banana nut and pumpkin breads are amazing.

    (5)
  • Karen L.

    Can anyone say "Humongous!" or "Enormous!" portion?! These are for the regular omelets...there is a poster for a 12 egg omelet!!! Mmmmm...flashing imageries of Man vs. Food... Ok, besides the size of the portion... Omelets were good, BUT the stars were the baked goods. -Biscuits - They were the lightest, the flakiest biscuits I had in a long time...I think the secret is that they are yeast biscuits. -Waffles - Again, they looked like any other waffles, then you bite into them, crunchy on the outside, soft and tender on the inside....DON'T drown them in syrupy...we dipped! -Pumpkin Bread - their secret recipe...came as a choice for your side...get it. Old fashion diner feel. There were so many regulars that a couple of the tables around us didn't need to say what they wanted for breakfast. The waitress just asked, "your usual?"

    (5)
  • Wendy K.

    Another winner from YELP! While visiting family in Las Vegas, wanted to go out for breakfast. Although we were staying near the strip, everything there is overpriced and underdelivered. We wanted to go somewhere for a good homecooked meal. The Omelet House did not disappoint! The omelets were huge. My 14 year old son had one with chili in it and try as he might, he couldn't eat the whole thing. They were served with crispy potato chips, toast or banana bread. Delicious. This is definitely a place where two people could split one meal. Family owned restaurant has been around a long time. Not fancy, but darn good food.

    (5)
  • Mamie P.

    The kitchen sink is a six-egg omelet with diced turkey, hot dogs, peppers, chili and more. I am not a huge fan of meat cut into perfectly square cubes. It reminds me of grade school hot lunch, but I ate half of it and boxed up the rest. Goodness, the pumpkin bread is as amazing as everyone says it is, and so are the potato fries. Weiss' Deli serves better food and coffee but the service at Omelet House is outstanding, and so are the sides. I will definitely return. Glad I tried it.

    (4)
  • Teigan L.

    So hard to get into this place! Once you are inside it reminds you of a raodside diner that a trucker would go to. After looking past all that, the waitresses are nice and efficient. The food is great, but you really need to order the zucchini. Ho-Li-Moly. The batter is hella good and it comes in long spears. Great for dipping!

    (3)
  • Deez N.

    Disclaimer: I do like the Omelet House up in old Summerlin on Rampart, but that one (last I heard) is operated independently and by a different owner but with a license to use the recipes and namesake. Now then, sit-down breakfasts are rarely my thing, but I had a business meeting here one recent, weekday morning. Most of us know the sterotype about Hendertucky residents: overweight, mostly caucasian people that like to drive American trucks, have firearms licenses, worship Johnny Cash or Garth Brooks, and put a flag up on July 4th and/or go overboard on the x-mas lights on the house. It's not entirely true - trust. ;) But stereotypes usually are grounded in some truth and all one has to do is look no further than this Omelet House location. Upon walking in to this location for the first time, the stereotypical old Henderson kitsch strikes one senses with vigor; it's so old and tacky that it's quaint and cute. Unfortunately the hostess looked like she'd popped one too many percosets with her 12 pack of Natty Light the prior night and wasn't very 'hostessy.' She led me to the table with an awkward, sore gait that led me to think some other things had happened the night prior. Hostesses are always the freaky ones!! After being sat, to my left was a table sat with a large group that, in all its glory, is everything the Hendertucky stereotype is about - with the piece de resistance a very, very rotund lady using two chairs (one per ass cheek) upon which to perch her buttox and two large empty plates in front of her. I'm guessing neither of those was a fruit platter?? While the server was friendly, she was one of those 'I'm so awesome I'm going to take your order without writing it down' servers. Ugh. She also had difficulty comprehending a fresh fruit in oatmeal combo for one of the group. The order came out correctly, but only after she came back one time to double-check on egg white vs. egg beaters before putting it into the computer. Hey at least she asked and haha you're not all that lady-that-won't-write-shit-down. I ordered my typical - an egg-white omelet with cheddar, shrooms, spinach, tomatoes or whatever the closest special to that is. I selected a muffin as the bread side. The eggs were cooked decently enough I suppose, but the cheese that was inside was a gloopy, congealed mess. The good news was that with one swift rotation of the fork 90% of the cheese was easily eliminated and moved it to the side. Accompanying the entree were the typical Omelet House potatoes that were a disgrace to what I'm accustomed to at the aforementioned Omelet House - very greasy, not crispy, and just sad. When I decided I'd rather eat the muffin than the greasy potatoes... Oh my... I wondered why my white, english muffin had a yellow coloration to it. I picked it up and could feel the butter seeping into the pores of my fingertips like a cheap moisturizer. I cocked my head sideways and decided that I was going to pull a Gordon Ramsay/Robert Irvine and I squeezed half the muffin vigorously with my fingertips. It was akin to popping a zit on Godzillas face as the butter just oozed out onto the plate below to the point where there was about 1/4 cup on the bowl for 1/2 a muffin. The person I was meeting with said 'That's gross.' It was. This review is not an indictment on other Omelet Houses - maybe how they made my food at this location is what people that come here like?? Or hell I could very well be the 'egg-white asshole' so they purposely over-buttered the muffin. Either way, I'll pass and with -50 on a scale of 1-100 on any intentions of ever returning. But you're ever curious why they call some parts of Henderson 'Hendertucky,' come here for breakfast one time!! I promise we're not ALL like that lol!

    (1)
  • Briana P.

    Went here with my in laws. Oh my goodness, I love those potato's crispy chips they serve with breakfast. The simple breakfast was done just right and the menu was hilarious. Thanks for the good breakfast food. I will be back for those potato's

    (4)
  • Antoinette T.

    Stopped in for breakfast because of Yelp reviews and we were in the area. The place was packed but we were helped quickly and everyone was so polite and welcomin. Even the young boy outside selling newspaper hopped up when he saw us coming, opened the door, welcomed us, and wished us a great day. Everyone checked on us throughout our meal, not just the waitress, and were very friendly. The food was delicious and in very large portion. I ordered the biscuits and gravy with bacon. The spuds were a surprise and were slices thin and fried with salt and pepper on top. I loved them! I wouldn't hesitate to come back the next time I am in the area.

    (4)
  • Taralynn B.

    the food is great, freshly made and made to perfection and to my exact order. the service is phenomenal. everyone is always so nice and helpful, it really made for a great experience. It's definitely a must to go to whenever I am in Vegas to visit friends. it has become a tradition for us.

    (5)
  • Shelly B.

    Stopped on our way from Lake Las Vegas to the airport. SO MUCH GOOD FOOD! Don't even consider anything larger than the "baby" omelette. The banana bread is fabulous...warm and full of nuts! Server DENA very friendly. The "spuds" are really homemade potato chips but we were too full to eat them!

    (4)
  • Ruth F.

    I really enjoyed my breakfast at omelet house, I had the corned beef hash and banana bread, my daughter ordered an omelet it was huge could have ordered 1/2 size and it would have been plenty. We will be going back again!

    (5)
  • Nicole U.

    Seriously good food. I had no idea. After eating here I do not understand why anyone would wait for hours at the damn peppermill. Service was outstanding, extremely friendly and willing to help pick out something tasty on the menu. The pumpkin bread was fantastic. Served piping hot with tons of butter this little slice of heaven was extremely moist. It also came out before the omelet which was great because I was staving. I picked the baby meat lovers omelet which was three eggs loaded up with bacon, ham and sausage and then packed with two types of melty gooey cheese. It was great. The best part of this plate might have been the freshly sliced potato chips served on the side. They were fried crispy, needed a little more salt but other then that I loved every bite of them. This is the best breakfast spot around.

    (5)
  • John H.

    I actually found this place because of yelp I decided to go have breakfast there last week and it was incredible. I was only able to eat half of the omelette and a part of the pumpkin bread there was so much food it was crazy. It was excellent... the place isn't anything to look at but the food is worth the trip!

    (5)
  • Jessica F.

    My kind of omelet place! Definitely beats IHOP, Denny's, my microwavable omelet maker, what have you... I got the baby-sized Californian omelet (sausage, avocado, jack cheese), with pumpkin bread and spuds. My wonderful partner in crime opted for the regular sized meat lover's omelet (ham, bacon, sausage, jack cheese) with banana bread & spuds. We both finished barely half of our portions.. they are that big and tasty. Each breakfast comes with a side of bread & potato spuds. I personally love the pumpkin bread a lot! The seasoning on the potato spuds is pretty addictive as well.. Will come back to try other food items!

    (5)
  • Jason M.

    This place may have an unappealing 1970s country diner vibe, but the high food quality, huge portions, low prices, and excellent service will definitely win you over. I live on the other side of the valley on the west side of I-15 but this breakfast spot is always worth the trip. The number of omelet options is staggering and I can't stress enough how massive the servings are (the standard omelet has six eggs). The breakfast potatoes are also the best in town -- although they're more like thick potato chips than traditional hash browns -- and the pumpkin bread and banana bread will "blow you away." You can't go wrong with most of the items, but my favorite omelets are the Chili Verde (pork, green chile sauce and jack cheese), the 38 Special (ham, bacon and sausage with jack and cheddar cheese) and the Country Club (turkey, bacon, tomatoes and cheddar cheese). The homemade corned beef hash is also amazing and may just be the best I've ever had. This restaurant even has a famous food challenge (the Flatlander's Special) that makes people's eyes bulge out when they see it on the menu. It has to be a joke, because it's probably the most disgusting thing I've ever heard of... If you're man enough or woman enough to order it, the Flatlander's Special consists of raw liver, parsnips, peanut butter, organically grown black jelly beans, sauteed grunion lips (2), and gardenia petals and then topped with mint ice cream. Enjoy!

    (5)
  • Anela P.

    Pumpkin and banana bread amazing good service interior rundown And they need to clean better definitely in need of tlc. Now the food ..... Portions huge omlets amazing everything cooked perfectly taste almost perfect. Service - 7 to 8 out of 10 but the place busy do it is what it is. Let me add that once she brings the check she basically shuts down nice mode and goes into omg get out mode

    (4)
  • Thomas R.

    I have lived in the Las Vegas / Henderson area for 32 years. I made my first trip to the Omelet House last week. and I am glad that I did. The food was great and the service was even better. Just a note I went to the other Omelet House on Boulder Highway and Russell. I will never go there again. I can't wait to go back to this one again.

    (5)
  • Alissa M.

    Love this place! ! Pumpkin bread is AMAZING .Great portions you get what you pay for . Forget ihop and dennys .

    (5)
  • Steve F.

    Great value. Friendly service. Comfort food that you won't find on the strip, definitely at these affordable prices. My wife and I had breakfast here and we didn't need to eat for another 8 hours we left so completely full and satisfied. The building looks like an old Denny's restaurant but they keep it pretty clean. Food was hot when it hit the table and delicious from start to finish. Eggs cooked just the way we ordered, english muffins that were toasted and buttered perfectly. Most restaurants never butter your toast or muffins properly. It is the small details that this place takes care of. The potatoes were very thick potato chips, cut and fried crispy hot. When I come back to Vegas, (hope it is not very soon) I plan to have several meals here instead of the over priced, over hyped Vegas strip restaurants. Don't let the old building keep you away. Go in and get full on good comfort food. If you are a snob, you probably won't go in and quite frankly, I'd prefer that you don't.

    (5)
  • Sanaz S.

    I'm just not a huge fan. My table top was dirty upon being seated, and altho the hostess saw me wiping it-she didn't apologize nor take over cleaning it. Food was just a notch above cocos or IHOP. I ordered the Benedict florentine. Way too much spinach. Very thick hollandaise, but not very tasty. Service was nice but no trophy. Guess this place is just a bit too cheapy trucker for me.

    (2)

Sorry, we don't have Q&A for this restaurant.

Sorry, No Coupons available for this restaurant.

Map

Opening Hours

  • Mon :7:00 am - 3:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : Yes

Omelet House

Share with your social network

Looky Weed - Buy Marijuana Online

Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.

© 2024 Restaurant Listings. All rights reserved.