Wok Oriental Menu

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  • Yasmin R.

    The food is always Fresh. Always Hot. And Always reasonable. They cook in vegetable oil, which I love. The only thing that I wish they offered -- Delivery. It would save me from making the drive, but it won't break me to make the drive to pick up food from one of the "healthiest" chinese food spots in Bergen County.

    (4)
  • Jeanna G.

    Ordered from here today after hearing how much better the food is here. I ordered my usual Sweet and sour chicken with pork fried rice combo and a sprite. The chicken was tasty and not oily. Had more of a tempura batter feel too it. Nice little change from what I'm used to. Didn't make me feel sluggish like most Chinese food comas do. Will be back.

    (4)
  • Nisarg S.

    Good Food. I am a vegeterian and so I ordered MIX VEG in GARLIC SAUCE.... the quantity is generous and the food has the right amount of spice in it. They also have HOT OIL which a lot of chinese places dont have...

    (4)
  • Bruce J.

    Absolutely vile!!! The people who posted previous remarks must be friends of the owner. If you want to sit down and eat, you must order your food at the take out counter and bring it to the table yourself. No wait staff. That is not the worst of it! I ordered egg drop soup and it was so thick of corn starch it was disgusting. I ordered a seafood dish with assorted seafood and vegetables. I said I did not want any broccoli in it. When I saw the cook picking out broccoli I realized it was a frozen prepared dish! I have seen these on the Internet. They buy them frozen from China and reheat them at the point of sale. The imitation crab legs were tough, chewy and were sticky like chewing plastic. The salmon had a horrid taste to it. The vegetables were soft and over cooked. My girlfriends chicken dish was the same. For an appetizer, I ordered beef on a stick. I told them I didn't want any sauce on it. When I got home, I discovered it had sauce on it, so, obviously this pre made also. We would up throwing virtually everything out. I knew the chicken and salmon wasn't good when neither of our dogs would eat it. Don't waste your money here!!!

    (1)
  • Jason L.

    From what i know....It is a family own restaurant and they have been in business for 20+ years. They use all white meat chicken, their sesame chicken is simply the best. They don't charge ridiculous prices and be stingy to their customers. I talked to the owner once and he said:" One thing I realized from being in business so long is that when you treat your customers well, they will come back." It sucks that they don't do delivery anymore but it's worth the drive to pick up the food. Definitely recommend it~~

    (5)
  • Madison S.

    Good food, they only use white meat in general tso chicken which is delish!!

    (5)
  • Agnes L.

    This place has the best egg drop soup I've ever had. Sure, it's nuclear yellow (I wouldn't be surprised if it glowed in the dark), but it's so damn good! It's a little salty, and plenty thick. You've got to spoon it up before it gets cool 'cuz then the viscosity goes away. I always order their Kung Pao Shrimp, but the reason I was turned on to this place was b/c of their General Tso's Chicken which was the bomb (back when I ate chicken). Their Sesame Chicken was quite good, too. It's the only Chinese place I'll go to now, since Fun Lum in my hometown changed 100%. That was a sad, sad day. :-(

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 11

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : No
    Parking : Private Lot
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Outdoor Seating : No
    Has TV : No
    Waiter Service : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Wok Oriental

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