Abelardo’s Mexican Fresh Menu

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Visit below restaurant in Ralston for healthy meals suggestion.

Visit below restaurant in Ralston for healthy meals suggestion.

Sorry, We are updating this restaurant cholesterol menu details.

  • Christine B.

    Aberardo's has added yet another location that's within PJ driving proximity to my home. Yet, unlike the 108th Street location, this new place is a bit larger, so can accommodate seating for folks who don't eat alone. It's a chain-ish, so if you visit the other locations, you know what to expect (including the salsa bar). Having tried many things on the menu, my go to is the vegetarian burrito add carne asada. You do have to pay for a slight upgrade on the burrito, but it's a perfect share size. Decor is bright. Ambience is basic. Service is the order at the counter variety.

    (3)
  • Tracy H.

    I usually go to the one on 108th but considering they are usually rude, the tv loud and it not "clean as it should be" I decided to try this location. I'm happy I did. this use to be an old Valentios to go building that was well maintained. A lot of room, the air conditioning actually works well and its clean. A young man behind the counter was kind enough. I almost always order the Green chili plate . The pork was cut up in smaller pieces then the one on 108th and it worked better. I don't usually like beans and rice but for some reason I almost always like theirs. It can be hit and miss though, the time for this review they were great. They have a salsa bar with a note on it asking people not to take more then they will use. A lot of people take a bunch home and "use it later" ..I usually use the brighter green one ( don't know whats it called ) and get a wedge of lime and the carrot / jalapeno mix. I love putting lime on my green chili plate, put the pork on the tortilla , add some carrot, oh so good !! this location seems to have more on the menu then the others. I think they are all slightly different. I would definitely go out of my way to go to this one,

    (4)
  • Mark C.

    We'd seen a couple reviews for Abelardo's and since Mexican is one of our favorite foods, wanted to check it out. First off - no fancy restaurant here. Definitely blue collar and would look right at home if you were in Central or South America. The restaurant was clean and we were greeted immediately upon entering. You order at the counter and your food is brought out to you. There are different daily specials throughout the week. Menu consists of items for both breakfast, lunch and dinner. Tacos, burritos, mixed plates etc. The restaurant is open 24 hours a day. Wife had the cheese enchilada combo plate with rice and beans - She said it was good. I have the chorizo combo plate with rice and beans. Very acceptable, but I have had better chorizo. You have a number of salsas to choose from. There is mild (spicy), medium (More spicy), mixed sauce salsa, and even an avocado sauce that was spicy as well. Also had the raspberry filled churros. Not bad, a bit heavy, but still okay. Prices are reasonable and the portion size was appropriate.

    (3)
  • Fly_Gu Y.

    Early in the week I received a coupon in the mail and tonight decided to give this location a try. The first thing we noticed while pulling into the parking lot was the 1.1 gigawatts of brightness. The extreme illumination also emphasized a completely empty parking lot. The front of the building is mostly glass so it was evident that the few tables inside were completely empty as well. Upon walking in we noticed a man in the kitchen who appeared to be stocking shelves. He saw us and continued working. We stood at the counter and waited for a greeting or some type of acknowledgement. Finally a woman approached from the back but instead of a greeting or acknowledgement she conversed for a bit with the guy stocking shelves and then walked right past us to a cash register and spent what seemed like 45 seconds pushing buttons. Afterwards someone appeared in the drive thru so she tended to them. We stood there and waited some more. I looked at my wife who was visibly annoyed and asked if she wanted to bounce.....I knew she did- we both did! I wasn't going to leave without voicing my concerns with the abysmal service so I asked the lady if I could speak with the manager. She proudly introduced herself as the owner and I politely told her what she already knew...how could she not know right? Without offering up any sort of apology she just stood there and stared at me with a fvck off look on her face. She literally didn't say a word, just stared. Among other things, I told her I would write a Yelp review and here it is. We went to Chili's Bar & Grill and had a very good meal with excellent service to boot!

    (1)
  • Laura B.

    Delicious. Came here late night with a group of friends post-bar. Had a great enchilada platter and part of a quesadilla. They were playing Rocky IV in Spanish! Can't beat that. Very similar to Lina's and Alvarados, but easily accessible if you're at any of the Ralston area bars.

    (4)
  • Jennifer E.

    I like the food. It's open 24 hours and the food is consistant.

    (3)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : Yes
    Has TV : Yes
    Waiter Service : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Abelardo’s Mexican Fresh

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