Hong Kong Chinese Restaurant Menu

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  • Jasmine J.

    The best Chinese buffet in town. I've only had the buffet, but most everything I've tried has been good. Fresh items are brought out frequently. I always get chicken and broccoli which is very good here. Staff is friendly, prices are decent. It has the atmosphere that you would expect from a Chinese restaurant. Never been disappointed.

    (4)
  • A. L.

    I've recently had the buffet. The options aren't as vast as the other Chinese buffet right next to it. There wasn't any kind of rice on the buffet whatsoever. I ended up getting the lo mein instead, which looked more like ramen noodles. The red cups they give you for your drinks are a bit small. The plain chicken you have to dip into the sweet and sour sauce barely has any taste. The dining area is small and was completely empty when I visited, makes you wonder how long that buffet food has been sitting there with no previous customers in sight. Sadly, if you eat enough, you will leave the restaurant feeling full, but not satisfied.

    (2)
  • J M.

    Not very good at all. Service was awesome, friendly and delivery took like ten minutes. The food was crap thou, I ordered sesame chicken, white rice and egg drop soup, it came to $17.44...way too expensive. Will never eat here again

    (1)
  • Loren N.

    Second time here and the vegetarian options are good and good tasting! We will definitely come back.

    (5)
  • Kevin F.

    One of the few Chinese restaurants left in Bismarck that focuses more on the full menu than the buffet, and seemingly the only one that actually makes unique dishes instead of the same fare you get at every other restaurant. Some of the dishes are very similar to each other - they seem to use the same vegetable mixture for the majority of the dishes - but there are plenty of unique options as well.

    (4)
  • Renee H.

    Truth be told, I think the other reviewers must never had good Chinese food, so they don't know how to compare this restaurant to others. The food here is edible but not good. The vegetables must come pre sliced from a bag because the edges are dry and curling in. Crab Rangoon was crunchy by the time it was delivered. The sweet and sour sauce was pretty disgusting. I got the vegetable lo mein hoping for a ton of veggies based on another review. It was mostly noodles. Way too salty for me but still edible. My husband said the Kung pao chicken was the worst he has ever had. The peanuts thrown in were not even stir fried. The sauce is goopy and heavy. He said the hot and sour soup was the only part of the meal worth eating. If we have to order from here again, we could order 4 soups and 6 crab rangoons to make it work. Too bad. I was hoping for a decent meal after a long days travel.

    (2)
  • Donald D.

    I was in town for business and looking for something close where I could walk from my hotel. A Yelp search turned up several options, all with mixed reviews. So I thought I would give Chinese a try. Dinner was ok. They had a buffet which I passed up hoping for something more fresh. I am a big fan of General Tso, so I gave it a try. I would have given it two stars if not for everything being very hot right out of the kitchen. The egg roll and egg drop were very hot and fresh. The General was ok. Again, very hot and fresh from the kitchen, but nothing special. Two pieces of green pepper and two pieces of carrot. Its the prototypical Chinese restaurant you find in any town. Same food, decor, etc. Food: ok. Service: very good. Price: ok.

    (3)
  • Jennifer D K.

    This was a big leap of faith on my part, as there were no photos, just three reviews, and their website is currently down, so I had no access to a menu from my hotel room... but it was a great dinner and I'm glad I took the risk. I had hot and sour soup, which was excellent and flavorful. They also made Ma Po Tofu for me--even though it wasn't on their menu--and it was excellent. Ma Po is my favorite dish and what I use to test Chinese restaurants, and finding it done well is always a treat--but particularly when the chef offers to make it for me when it's not on the menu! Delivery was quick and both phone and delivery interactions were very friendly. I'll definitely order from them again on my next trip to Bismarck--though I hope they get their website fixed so I can see the broader menu next time!

    (5)
  • Heather M.

    Definitely the best I've had in Bismarck. It's my go to for delivery. Their rangoons are super yummy, not greasy, and I love their veggie lo mein. They use tons of veggies!!

    (5)
  • Erica H.

    This is my go-to Chinese restaurant in Bismarck. I've never sat down for dinner here, only done take-out (so I can't vouch for the atmosphere or buffet), but each time I've eaten here my food has been delicious. It's hard to find good Chinese in North Dakota, but this is the best I've had so far. Meat seems to be good quality and dishes are very flavorful. I usually spend around $12 for a meal - but I always have enough leftovers for lunch the next day. Very helpful staff, very good dining experience.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Has TV : No
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Hong Kong Chinese Restaurant

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