Food is always amazing here! Tuesday night is pasta night and wow, what a meal! My favorite are the braised short ribs. Perfection!
(5)
Chef B.
I have eaten here enough to know that they do a decent job with their food. Service isn't what I expect for a place such as this. I ordered a cheese burger and was assured the chefs can cook a medium rare burger. What received was absolutely not medium rare. Seasonings were inconsistent, some bites were extra salty, while others were bland. Bartender was too busy talking about her ex husband to some golfers to check back with me. I will be back, not for their underwhelming $15 burger with fries.
(3)
Chuck L.
Danny's was a midway spot for us to meet another couple, first time for both of us. WOW, we were all very impressed. I had the Copper River Salmon, outstanding! My wife had the steak/shrimp/pasta dish recommended by our server. Another WOW. Very fair prices, good drinks and great service. We will be going back.
(5)
Jim F.
Loved the Cajun breakfast. Spicy enough, but not bring-tears-to-your-eyes hot. Bloody Mike's were good, too. We also tried the Endless Breakfast and it was excellent, also. The French toast was really tasty. Erin did an excellent job as our server. We'll definitely return!
(5)
Brett G.
Heard food was good and had a coupon. Ordered fresh fish entree, Mahimahi. And wife tried ribs and pulled pork. Fish was tough not flakey so I sent it back and just shared the ribs. The ribs were excellent great flavor and the pulled pork good.
(4)
Mere W.
I visited Danny's for a friends birthday with a group of about 10 recently. Overall the food was good but there were definetly some pluses and minues. I don't necessarily think I would make a deliberate trip to Danny's but it is a good option if you are in the area. Positives: -live music - created a fun atmosphere -food - I had the walleye and others at the table had the lobster and various pasta dishes. Everyone agreed that the food was good, not great, but good. -drinks - The mixed drinks were made pretty strong but still were very tasty Negatives: -The directions are COMPLETELY wrong. Do NOT put the address into google. Instead drive to the golf course and you'll find Danny's. Literally everyone in our party got lost. -The server was super ditsy. We got all of our correct food and she was able to do split checks but her comments were annoying - not what you expect for the price tag. -Cougars everywhere. This may be your thing but for me it was a negative. -Parking was impossible. I think there was a wedding at the same time as our dinner and this made the parking lot over flow.
(4)
Jim J.
We had breakfast here last Saturday, July 28, 2012, about 10:30AM. This was our first time here, and we were not disappointed. My wife and I both had the Berry Ciabatta French Toast, "Cinnamon egg dipped ciabatta, dried cherry maple pecan butter, northwood maple syrup, thick cut smokehouse bacon $7.95" It was scrumptious! One of my pet peeves: Usually restaurants have pancake syrup that is nothing more than flavored corn syrup. But not here! The real maple syrup was delicious. Service was great, and there was no wait for seating. We sat outside, and enjoyed a perfect day. I highly recommend this place for breakfast.
(5)
Julie J.
Great food and great atmosphere! The menu changes seasonally but walleye is always on the menu and its fantastic. The rib eye steak is one of the best I've had in this area. They are open Sundays for brunch and the breakfast torta is so good I dream about it. The live music Friday and Saturday is always good and not too loud that takes over the space. Head over there when the weather is nice and sit on the patio - it's gorgeous.
(5)
Molly H.
I have been there twice now once for breakfast and once for lunch. All I can say is Amazing food and service!! I will keep recommending this place and will be back very soon. I had the eggs with wild rice and fried potatoes and it was one of the best breakfasts I have ever had. For lunch I had the cheese steak and again it was great. I am so excited to have dinner here.
(5)
Allen B.
I've been here twice in the past 6 months - once for a business lunch and the other after a round of golf. Hands down the best 'golf course restaurant' I've ever been to and can't wait to come back for date night for dinner in the near future. The patio? awesome! Home made guac and soup? incredible! Decor, ambiance and menu is not what you would expect. Well worth the drive and on my list of 'hidden gems.' I would definitely recommend Danny's.
(5)
Christina A.
Awesome food, beautiful decor, friendly staff!!
(5)
Emily O.
Wow! Danny's Bar & Grill is beautifully located on the StonerRdge Golf Course near pictureesque Stillwater, MN. The atmosphere is warm, trendy, & classy. Try Vegas meets Minnesota Golf club. Beautiful indoor space. The patio has a stone fire place & overlooks the golf course. You can't beat the view! We visited on a Sunday evening for some appetizers & drinks. We perused the menu & finally decided on the ahi appetizer & the guacamole. Both were amazing. The ahi was cooked to a perfect medium rare, served with a wasabi aioli & a sesame noodle dish & the guacamole was just the right combination of seasoning to make it the best guac I have ever had @ a restaurant! YUM! Live music is featured on the weekends & happy hour is served up M-F 4pm-6pm. Danny's has new specials everyday & half price bottles of wine on Mondays & Tuesdays! The menu looked amazing & I have heard so many good things about "Chef Ron". Can't wait to go back for a half pirce bottle of wine, some live music, & a realzing dinner on the patio. What more could you ask for?
(5)
mark m.
Finally, a place where the food is always good and the atmosphere even better! My wife and family and I have eaten here on numerous occasions since it has opened. I have gone to many restaurants at golf courses before, and most are disappointing. Danny's, on the other hand, is not.only the best, its the best spot in town, period! Never will you have a bad meal here, no matter what you order. The place feels like a hip new spot that you would find down town! Live music on the weekends, indoor and out door fireplace/fire pit, big HDTVs all over, and awesome, awesome staff! If you haven't checked Danny's out yet, you don't know what you're missing!!!
(5)
Matt M.
This Place is one of the Best Golf Course Restaurants I have ever ate at I come here even when I'm not Golfing Just to Eat Great Breakfast ,Lunch is Amazing try the French Dip ,it's Smoked Brisket served like a French Dip Best I have Ever Had! so many Good Items Too Many to Mention ,I hope they stay open through Winter!
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Breakfast Parking : Private Lot Bike Parking : No Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Classy Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : Yes
David P.
Good fresh food, but on the pricey side.
(4)Kelly R.
Food is always amazing here! Tuesday night is pasta night and wow, what a meal! My favorite are the braised short ribs. Perfection!
(5)Chef B.
I have eaten here enough to know that they do a decent job with their food. Service isn't what I expect for a place such as this. I ordered a cheese burger and was assured the chefs can cook a medium rare burger. What received was absolutely not medium rare. Seasonings were inconsistent, some bites were extra salty, while others were bland. Bartender was too busy talking about her ex husband to some golfers to check back with me. I will be back, not for their underwhelming $15 burger with fries.
(3)Chuck L.
Danny's was a midway spot for us to meet another couple, first time for both of us. WOW, we were all very impressed. I had the Copper River Salmon, outstanding! My wife had the steak/shrimp/pasta dish recommended by our server. Another WOW. Very fair prices, good drinks and great service. We will be going back.
(5)Jim F.
Loved the Cajun breakfast. Spicy enough, but not bring-tears-to-your-eyes hot. Bloody Mike's were good, too. We also tried the Endless Breakfast and it was excellent, also. The French toast was really tasty. Erin did an excellent job as our server. We'll definitely return!
(5)Brett G.
Heard food was good and had a coupon. Ordered fresh fish entree, Mahimahi. And wife tried ribs and pulled pork. Fish was tough not flakey so I sent it back and just shared the ribs. The ribs were excellent great flavor and the pulled pork good.
(4)Mere W.
I visited Danny's for a friends birthday with a group of about 10 recently. Overall the food was good but there were definetly some pluses and minues. I don't necessarily think I would make a deliberate trip to Danny's but it is a good option if you are in the area. Positives: -live music - created a fun atmosphere -food - I had the walleye and others at the table had the lobster and various pasta dishes. Everyone agreed that the food was good, not great, but good. -drinks - The mixed drinks were made pretty strong but still were very tasty Negatives: -The directions are COMPLETELY wrong. Do NOT put the address into google. Instead drive to the golf course and you'll find Danny's. Literally everyone in our party got lost. -The server was super ditsy. We got all of our correct food and she was able to do split checks but her comments were annoying - not what you expect for the price tag. -Cougars everywhere. This may be your thing but for me it was a negative. -Parking was impossible. I think there was a wedding at the same time as our dinner and this made the parking lot over flow.
(4)Jim J.
We had breakfast here last Saturday, July 28, 2012, about 10:30AM. This was our first time here, and we were not disappointed. My wife and I both had the Berry Ciabatta French Toast, "Cinnamon egg dipped ciabatta, dried cherry maple pecan butter, northwood maple syrup, thick cut smokehouse bacon $7.95" It was scrumptious! One of my pet peeves: Usually restaurants have pancake syrup that is nothing more than flavored corn syrup. But not here! The real maple syrup was delicious. Service was great, and there was no wait for seating. We sat outside, and enjoyed a perfect day. I highly recommend this place for breakfast.
(5)Julie J.
Great food and great atmosphere! The menu changes seasonally but walleye is always on the menu and its fantastic. The rib eye steak is one of the best I've had in this area. They are open Sundays for brunch and the breakfast torta is so good I dream about it. The live music Friday and Saturday is always good and not too loud that takes over the space. Head over there when the weather is nice and sit on the patio - it's gorgeous.
(5)Molly H.
I have been there twice now once for breakfast and once for lunch. All I can say is Amazing food and service!! I will keep recommending this place and will be back very soon. I had the eggs with wild rice and fried potatoes and it was one of the best breakfasts I have ever had. For lunch I had the cheese steak and again it was great. I am so excited to have dinner here.
(5)Allen B.
I've been here twice in the past 6 months - once for a business lunch and the other after a round of golf. Hands down the best 'golf course restaurant' I've ever been to and can't wait to come back for date night for dinner in the near future. The patio? awesome! Home made guac and soup? incredible! Decor, ambiance and menu is not what you would expect. Well worth the drive and on my list of 'hidden gems.' I would definitely recommend Danny's.
(5)Christina A.
Awesome food, beautiful decor, friendly staff!!
(5)Emily O.
Wow! Danny's Bar & Grill is beautifully located on the StonerRdge Golf Course near pictureesque Stillwater, MN. The atmosphere is warm, trendy, & classy. Try Vegas meets Minnesota Golf club. Beautiful indoor space. The patio has a stone fire place & overlooks the golf course. You can't beat the view! We visited on a Sunday evening for some appetizers & drinks. We perused the menu & finally decided on the ahi appetizer & the guacamole. Both were amazing. The ahi was cooked to a perfect medium rare, served with a wasabi aioli & a sesame noodle dish & the guacamole was just the right combination of seasoning to make it the best guac I have ever had @ a restaurant! YUM! Live music is featured on the weekends & happy hour is served up M-F 4pm-6pm. Danny's has new specials everyday & half price bottles of wine on Mondays & Tuesdays! The menu looked amazing & I have heard so many good things about "Chef Ron". Can't wait to go back for a half pirce bottle of wine, some live music, & a realzing dinner on the patio. What more could you ask for?
(5)mark m.
Finally, a place where the food is always good and the atmosphere even better! My wife and family and I have eaten here on numerous occasions since it has opened. I have gone to many restaurants at golf courses before, and most are disappointing. Danny's, on the other hand, is not.only the best, its the best spot in town, period! Never will you have a bad meal here, no matter what you order. The place feels like a hip new spot that you would find down town! Live music on the weekends, indoor and out door fireplace/fire pit, big HDTVs all over, and awesome, awesome staff! If you haven't checked Danny's out yet, you don't know what you're missing!!!
(5)Matt M.
This Place is one of the Best Golf Course Restaurants I have ever ate at I come here even when I'm not Golfing Just to Eat Great Breakfast ,Lunch is Amazing try the French Dip ,it's Smoked Brisket served like a French Dip Best I have Ever Had! so many Good Items Too Many to Mention ,I hope they stay open through Winter!
(5)