La Frontera Spanish Restaurant Menu

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  • Ben S.

    I find it very hard to give a good review to a restaurant that sends people out into the neighborhoods to leave their garbage on the doors of people's homes. The food on the menu that was left on my door certainly looks lovely, but as a rule, I will not patronize restaurants that leave trash on the door of my home.

    (1)
  • Jacinda B.

    Four Salvadoran joints within walking distance and this is still the best one. Their chicken is great, the yucca is always perfect, but my mainstay, are the pupusas. I've tried them elsewhere, but honestly, they have the best pupusas I've ever had. Service is quick and friendly. The food is good, and though I've never dined in, they're a great place to go for take out.

    (4)
  • Tracy T.

    Small family restaurant that delivers great quality and authentic Salvadorean food. The wait staff is very nice and helpful. I order take out all the time. My friends and I agree that they make the best pupusas in the area! Get the chicharron, yucca, and rice and beans, and horchata drink. Yum Yum!

    (5)
  • Robert C.

    This place's a hidden gym for pupusa. Their Pork & Cheese Pupusa ($1.50) is probably he best in the area. The tortilla's hand-made and have very good texture & consistency. A lot of pupusa's tortilla're store bought, which usually will ruin the pupusa. Aside from their good taste, these babies're served with pretty generous portion for only $1.50 each!!! Their Sweet Corn Tamales ($1.80) are good too. I was pretty excited to see one since not very many places make them. Their Ensaladas De Frutas ($2) drink is out of this world. It's El Salvadorean juice drink with bunch of sliced fruits on top; I highly recommend getting this drink as it's 1 of my favorite. Overall - I only go here mostly for their pupusa & Ensaladas De Frutas; they're awesome!!! Their other food unfortunately is just ok, but the portions're usually quite generous. The workers don't speak much English, but they can still understand you. **3 1/2 stars overall**

    (3)
  • Benjamin S.

    This was my first Salvadorian experience and it did not disappoint. Everything tasted very fresh and flavorful. The service is a little more relaxed - not a fast food restaurant - but it's nice to take your time and enjoy the atmosphere.

    (4)
  • Mr. H.

    Me and my friend were in the mood for pupusas and we just happened to be in Little El Salvadore (aka Old Towne Gaithersburg) so we checked out La Frontera. The menu is completely standard. You've got your horchata drinks, Salvadorean chicken, pupusas, seafood soup, carne asada etc. You could be dining at Ay! Jalisco or Texas Paradilla. It's the usual Salvadorean/Tex Mex fare. Absolutely nothing unique. That's minus one star. We ordered the yuca con chicarrone to start with. The yuca was dry and too greasy and the chicarrone tasted just like it always does whenever or wherever I've ordered it before. Less another star. I ordered the pupusa with pork and cheese and my friend got the same. She seemed content with hers and I thought mine was overdone. The service was pretty standard. The waitress seemed pleasant enough. She seemed surprised when she saw the 20% tip we left her which might say something about the establishment's regular clientele. I forgot to mention....they don't have ice tea! That's minus a star. No restaurant should be without unsweetened ice tea! I might or might not give La Frontera another try. Or I could just go to Ay! Jalisco.

    (2)
  • Jess M.

    La Frontera has Mexican and other Latin food. I'm not positive, but I think the emphasis is on Peruvian food. Either way, it's really good! They don't serve alcohol, so it's more of a place to go for a casual lunch/dinner.

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

La Frontera Spanish Restaurant

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