Sip & Bite Restaurant Menu

  • Fresh Salads
  • Small Bites
  • Blue Plate Diner Classics
  • Specialty Sandwiches
  • Steak And Chops
  • Seafood
  • Burgers
  • Sumbarines
  • Authentic Greek Gyro Sandwiches
  • Desserts - Cakes
  • Desserts - Pies
  • Desserts - Greek Specialties

Healthy Meal suggestions for Sip & Bite Restaurant

  • Fresh Salads
  • Small Bites
  • Blue Plate Diner Classics
  • Specialty Sandwiches
  • Steak And Chops
  • Seafood
  • Burgers
  • Sumbarines
  • Authentic Greek Gyro Sandwiches
  • Desserts - Cakes
  • Desserts - Pies
  • Desserts - Greek Specialties

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  • Annabelle L.

    Meh, definitely overhyped. Came with two friends on a Friday night. We were the only ones there so service was quick. I ordered the DDD special, which was a slice of spanakopita and a crab cake. The crab cake was good, large chunks of meat, but not the best that I've had in Baltimore. The spanakopita was super disappointing. The phyllo wasn't flaky, but a little stale. It seemed like the spanakopita was baked a long time ago and was just reheated. This all cost over $20 and it was definitely not worth it. I'm glad I came though and tried it, bc I won't be coming back.

    (2)
  • Mark F.

    Came in on a Saturday for a late breakfast. The place looked rather busy, but we were able to get seated within about five minutes. Menu is typical Greek style owned dinner--cheap breakfast foods and delicious Mediterranean flair!! I got the lamb gyro -- it could have been made a little better (seemed like all the tatziki sauce ended up at the bottom). Friend got the eggs Benedict and it was great! Overall good is good, and service is quick. Definitely come once! It is a small space, so keep this in mind if you're trying to come during peak hours.

    (4)
  • N. S.

    Equation for rating.....5 stars for food (Flavor and quality) - 1 star for comfort (Small booths) - 1 star for consistency (never right the first time) = 3 Stars So I have been to this location on several occasions and actually really like the food. If this place was rated on food alone it would be 5 stars.... but its not ...the seats are uncomfortable (Minus one star) maybe to make you eat and leave faster. I always have some issue with what is brought to me (Minus one star). Over cooked, under cooked.... it never is right the first time. I recommend this place because the food is quite good... but beware and ready for an interesting time. In case you did not get that 5 stars for food - 1 star for comfort - 1 star for consistency = 3 Star

    (3)
  • Amanda D.

    They had updated the place and the menu since I'd been last time. Took some friends from out of town so they could try our crab cakes. They were delightful- I got the crab cakes benedict and it was really enjoyable. The food is super reasonably priced and our service was some of the best I've ever had. The girl was just so sweet and thought of everything we would need before we even had to ask for it. If you haven't been to sip n bite in a while, go back and treat yo-self!

    (4)
  • Daniel S.

    The food here was amazing well worth the 1hr drive i took from Delta Pa to have this food. I recommend the Spanikopita and the spartan dinner it was perfectly cooked and the spanikopita was rich in flavor. This place is a favorite of mine.

    (5)
  • Emily N.

    Really liked the Cream of Crab soup. Service was ok, however I got my food about 20 minutes before my husband got his. We walked by about 2:30 PM last week and they were closed even though the sign said open, this has happened a couple times not sure what that's about. But a good place for a quick meal. Lots of options.

    (3)
  • Rebecca S.

    Very very good crabcakes (we had ours fried and grilled), but also very expensive! The service is great, the food is tasty. I love the Greek portions of the menu - I got a Greek wrap and each of the ingredients was really fresh and tasty. The service here is great, and you can tell that each dish is carefully prepared. I will probably bring any friends visiting here for a taste of the crabcake and a great diner!

    (4)
  • Nikki N.

    Went here at 1am after a long day of moving. I had the Chesapeake Eggs Benedict and it was really good. A little too much hollandaise. I also had the Maryland Crab soup. All the food was great. It is a bit pricey for a diner, but not expensive by any means. And there was only one lady working so it was pretty hectic. Overall good food and relaxed atmosphere

    (4)
  • Bart W.

    Took 1 hour and 40 mins to get our food (cheese steak and a burger)....this was a Tuesday night at 7pm ishh, and there were probably 2 or 3 other tables in the whole place....then went for late night food and came out quickly (cheese steak and fries) was cold as could be. Disappointing to say the least.

    (1)
  • Faith P.

    This is my favorite late night Baltimore staple, the food is well, diner food. It's more about the stumble in experience at 3am at sip and bite. Cheesesteaks and crab cakes are great here.

    (3)
  • Daniel J.

    It doesn't get better if you want a dose of Bawlmer at any hour. Breakfast? Burger? Greek Homemade fare? You can't go wrong. On the weekends...you're in for an experience. A buddy of mine scored a 60GB iPod for $20 off a junkie here! C'mon!?!? Classic.

    (4)
  • Jay M.

    Hands down the best breakfast bang for your buck in Baltimore. Beyond friendly staff. I don't make it here as often as I would like as I don't live in the neighborhood, but when I do...it's always a treat.

    (5)
  • Jennifer C.

    Love love love the Sip and Bite. Best crab cakes (although I wish they were still $8!!) Also go for the homestyle specials -- always a pleasantsurprise. Staff is totally Baltimore and can be a bit rough around the edges (probably from dealing with 2am drunks) .... but go enough and they get to know you.

    (5)
  • Maria P.

    Guilty pleasure: beef brisket, mashed potatoes, collard greens, 2 AM. Coffee. Lemon meringue pie. I didn't know how many stars to give Sip & Bite because it's just not that kind of place. It just exists. The bathroom is usually hella nasty. But oh, that brisket.

    (3)
  • Jayson H.

    This is a charming little diner. I love the retro decor. The staff is hard-working and friendly and I saw them interact with several "regulars". Portions were large, prices were good, and the food was hot.

    (4)
  • Robert C.

    Sip & Bite is all about the atmosphere. Great Baltimore experience. While the food isn't spectacular, there's not too many places to eat at 3am.

    (4)
  • John D.

    3 stars because breakfast is good. I dont know why i got the urge to try the meatloaf. Its hit or miss and this place was a big miss for me. My mom used to bake chop meat and throw ketchup on top. They would be better off if they used that recipe. But maybe its just me. A group came and sat down next to me. I overhead the guy say he loved the meatloaf here. I thought i was on candid camera... I was tempted to give him mine because i only ate 1 of 4 slices. Dishes were not very clean. My water glass had a dried up drip of soda on the rim. I would go back for breakfast, but nothing else. Its hard to find cheap, fast, fresh cooked breakfast.

    (3)
  • steph d.

    This is cheap, cheap diner food in the heart of Canton. Its open 24/7 and a good place to go for after bar food. Its greasy, yummy and will feel so good after a long night of drinking. My favorite here is the Maryland Crab soup...so cheap and sooo good. Enjoy a classic.

    (3)
  • Lee M.

    Great diner food and there is always a show. Last time we went I spoke to a waitress who was in her early twenties who had never traveled beyond the city limits her entire life! In fact, she didn't even know where Pigtown was (About 4 miles away). Now thats what I call devotion to ones occupation. 24/7 grub, with quick service to boot.

    (4)
  • Betty S.

    Went to Sip & Bite last night and loved the food. This is the third time I have been there. Last night I got the pasticcio (Greek lasagna) with a Greek salad. Service was very good and the prices are unbeatable. My dinner cost less than a Mcdonald's extra value meal. This 24-hour diner has an relaxed vibe and there is good people-watching.

    (4)
  • Alycia J.

    Cheap food 24/7.

    (3)
  • Lynne P.

    If I wanted to flirt with death, I would seek out some extreme sports, like skydiving, or base jumping. Or I guess I could slurp down some crab soup at the Sip & Bite. But skydiving would be more fun.

    (1)
  • James S.

    Five stars, only because the crab cakes are THAT GOOD! We found this gem searching for an all-day breakfast place. We were expecting a low grade diner, but when we walked in, it was lower grade than we thought. They told us they just opened after a month of remodeling. We looked around and thought, "This is AFTER remodeling?!" But that didn't deter us in the least. We had read many reviews of how great the crab cakes were here, but I've never been a fan of crab cakes. My wife ordered them, and I ordered a breakfast sandwich. Once the plates arrived, I could tell just by looking at them that I should have ordered the crab cakes. They almost LOOK better than they taste. I tried a bite of hers and was an instant convert. Without hyperbole, these crab cakes are one of the best items of food I've ever eaten. We've been back several times since then, and I don't even have to look at the menu. This is a no-frills, no-decor, no-nonsense kinda place. But you can really feel the history here. One waitress apparently has been working there since it opened in 1948, she started when she was 16 and it's the only job she's ever had. Another big plus: it's open 24 hours. Who can beat crab cakes at 3am?!

    (5)
  • Eric P.

    Sip & Bite is one of the better all night diners in Baltimore. The food is cheap, by Baltimore all night diner standards (half the price of paper moon?), and the service is fast.

    (4)
  • Jennifer B.

    We came because my dad watched the Food Network and this place was one of the best crab cakes. We really enjoyed the one we tried. We also love their Greek food. Really good place to stop for a hot chocolate on a cold day.

    (4)
  • Tiffany Y.

    *Baltimore Eats* Yelp 365 Challenge x 2 #209/365 Ahhhhh....good ole' diner comfort food of cheap eats, good food with gravy and the feeling of satisfying fullness that makes you walk to Harbor East to help burn off all the calories consumed. While my co-workers and I were waiting to be seated the weekend we ate at Blue Moon Café, we saw two of our other co-workers who mentioned they were going to check out "Sip & Bite" in Canton. The following Monday, one of them said the food was typical diner food in a dive diner. This sparked my interest because I love to try these type of places! Plus they've been in business for awhile! Anyhow, for any other local people from Hawaii, this is Baltimore's version of "Like Like Drive-Inn" in Honolulu minus the local island food but you get what I mean, right? Anyhow, my co-worker ordered breakfast for her dinner while I already knew what I wanted because I looked up the menu online... Chop steak with gravy, mash potatoes and a side of Mac N Cheese The service was quick and friendly and in my opinion...it wasn't a dive at all but just a older diner recently renovated. Personally for me, I love these old establishments that have stood the test of time and plays a part in the community as one of the familiar places to go to in the wee hours of the morning or late at night. Overall Customer Service: Friendly and efficient Price: Cheap Food: Comforting Location: Cute area. Can't miss it-just walk or drive straight up to Aliceanna Ambiance: Remodeled without losing the original feel of a coffee diner Recommend: Of course

    (5)
  • Andrew S.

    Sip & Bite is a cute little diner for yummy but cheap late night eats. We had Tina as our server, and she was super sweet. We ordered the mashed potatoes and gravy burger and the crab cake sandwich, both which were great. Would recommend!

    (4)
  • Heather L.

    Born and raised in Baltimore so I've passed by this place thousands of times, but only recently did I finally try it. I was left very underwhelmed as there are way better places to eat in the area. Everything I tried was bland. The onion rings and mozzerella sticks were awful- straight from a freezer bag. I tried my friends crabcake and it was just okay. My gyro was decent, but there are way better gyros in the neighborhood. Its an alright place to stop after a night of drinking when nothing else is open and you don't want fast food. If I ever go back, I'll probably stick to their breakfast.

    (3)
  • Seth D.

    Food and service was great! Will definitely be back! Mmmm Crab Cakes! Straight from the airport! Love the east coast trips!

    (4)
  • Bob L.

    There's not much to be said that hasn't already been said by my fellow Yelpers. The Sip & Bite is a Baltimore institution and their staying power, since 1945 to be exact, is legendary. We finally paid the S&B a visit on a Saturday morning in February and we weren't disappointed. First, it's a diner. It's not some overpriced, uncomfortable wannabe bistro that'll charge you $15 for eggs Benedict, there are plenty of those in the city if that's what you're looking for. The Sip & Bite is exactly what a diner should be, small, full of locals, staffed with waitresses that'll eye you with just a tad of suspicion if they haven't see you before and featuring a menu that's packed with no-frills comfort food. I'm pretty sure central casting had a hand in on this one. The decor is functional and relatively clean (like I said, it's a diner not a hospital). It's also comfortable. Booths with padded benches ring the perimeter and bar stools covered in faux ostrich-skin pleather - and interesting choice - encircle the counter. We arrived around around twenty til 9 and there were only a couple of souls scattered around the interior. The cook was clearly busy behind the counter working the cooktop like it was an extension of who he was. Our waitress brought over a set of menus and without a word sat them on the table and continued about her business. We weren't regulars and she knew it. All business. The coffee is OK, a bit weak for my taste but good. Our cups were never empty. We also got a glass of OJ and it was, well, OJ. I ordered a cheese omelet, Swiss, and it came with toast and home fries. The toast was perfect. White bread served atop a couple packets of butter and Smucker's jelly. I don't remember the last time I had white bread toast and it took me back. The homefries were cooked perfectly - thin-sliced potatoes and onions cooked crispy golden on the outside. Seasoned as they should be with a touch of salt and pepper. The omelet was tasty and filling. My wife went with a stack of pancakes, two eggs, scrambled, and bacon. The trio of hotcakes was soft, doughy and just sweet enough, the scrambled eggs were fluffy and buttery and the bacon was, as ordered, extra crispy. Come on in and let the Sip & Bite treat you to a nice helping of Baltimore on a plate. It's local, unpretentious, cheap (Our total bill, including tip was about $20) and tasty.

    (4)
  • Crystal V.

    Crab Cake Benedict was heavenly. I suspect anything you get with a crab cake here will be too much happiness for your mouth to handle. The service is also excellent and the ladies here are so so nice and make for a good dining experience. If you need a place to hold up for a couple hours - and you want to eat REALLY well - come here as they have also have delicious coffee and Free Wifi. I would definitely come back! Oh and you can't beat the PRICE!!!

    (5)
  • Tiffany K.

    My good friend practically lives next door to this place and brought me here for a later breakfast. I was a bit skeptical but I am so glad I went. The service is always friendly and quick. The food is always amazing and authentic. I love the Chesapeake Eggs Benedict and the Chicken Souvlaki platter. I have also had the spanakopita and a few other things. I have never had a bad meal here and the portions are very generous. I absolutely recommend this place and will be back again and again!

    (4)
  • Sadie J.

    My fiancé and I came here after seeing the crab cakes on Diners, Drive-Ins and Dives as well... And we were certainly disappointed. Parking was difficult to find, (but that was sort of expected). There were at least 10 flies in the (very small) restaurant, and 3 in the tiny, tiny bathroom (which was definitely gross). The place was just dirty. So that's the environment portion of this review.. As for the food (we both got the crab cake platter), the crab cakes were very big and filling. They were good, but not spectacular, and had a little too much mayonnaise and not enough seasoning or old bay for my taste. The lettuce on the side was wilted, the rice pilaf was half-heated and definitely not made from scratch (think Rice-a-Roni boxed rice), the cole slaw was bland but not gross, and the macaroni salad was disgusting. The fact that actual crab cakes themselves were good, large, and had semi-big pieces, is the only reason why this gets two stars instead of one.

    (2)
  • Vishal S.

    After watching this local favorite being showcased on DDD, we decided to make the trip up to Baltimore and give this place a try. The place was crowded, considering we got there after 1 PM and we waited in line outside (first come first server) along with the others. This is a tiny little places with tight 4 booth seating. But the folks looked happy and the food looked good too. We were finally seated after a 20 minute short wait. Our waitress was nice and explained to us the items on the menu. I started off with coffee - which was better than regular diner coffee, as in it was not overly bitter but tasted as if it was made in the last 15-20 minutes! for our meal we ordered crab cake sandwich and The Boston Street. Both were delicious and more human size portions as compared to the chain diners. The pancakes were soft and yummy. Tho they dont do hot maple syrup :( The crab cake was a winner - perfectly done and good to taste! The fries were a-okay - probably coz they were a bit cold - must have been sitting on the plate for a few extra minutes before being served. The place was busy and our waitress was spread too thin (I guess) so we did not get prompt attention from her. But she was quick once were were able to get her attention. All in all, a real gem of a diner (minus the drive from DC) and a must go place!

    (4)
  • Maya C.

    I bookmarked this place after I watched Guy Fieri stopping by on Food Network. The Greek Salad and Spanakopita looked amazing. So we got there on a Saturday night late after coming back from the movies.. Disappointed they showed wine on the menu, but our waitress, who was very sweet and attentive told us that they did not sell it. I settled for water. My Greek salad arrived, was good, nothing amazing. I wanted the spanakopita to be less greasy and more flavor, was just beat up spinach drenched in butter, feta and phyllo dough. My partner in crime ordered a cheeseburger.. He played it safe. They say the crabcakes are amazing there.. .maybe the hype of Guy Fieri and the owner making spanakopita on TV looked as it was gng to be the most delicious thing my mouth ever tasted!.. Maybe if they start serving wine would be great... Lovely staff!

    (3)
  • Christine C.

    It was a diner, and the owners work right at your service. It's a small place, narrow but has enough tables to support the business they have. But I do understand Guy Fieri was there and when the show airs in the Spring they may get a bit busier than usual - get in there now! So the Diner is authentic - great diner food. They were out of ice cream the day we went which made me sad (no shake) but the veggie/falafal burger I had was wonderful. They also had a baklava cheese cake that I would go back for (made by a local bakery). They did also have homemade rice pudding which was tastey. The food my hubby ate was great too... big plate of meat, pita, home made tsiki sauce - so yum. I would go back if I was in the area. The owners came and greeted us too and they were wonderful.

    (3)
  • Suki L.

    The food was gets a 4/10. The service could be much better. I don't like sloppy and unprofessional food spots. I think it says a lot about how the food is handled and prepared. If you dont care in the front of the house then you certainly don't care in the back!!!! The food didn't taste fresh. Waiter had thee dirtiest nails ever. Staff sitting around and on there phones like customers. The crab cakes were the only good thing out of my $50 tab.

    (1)
  • Missy G.

    Love their crabcakes. Not a lot of fillers for an average priced cake. They also have a pretty good breakfast.

    (4)
  • Tunaidi A.

    Almost open 24/7 (I've definitely seen it close before) makes Sip & Bite a convenient place to go whenever you're hungry. I love the huge menu, the big portions, and the cheap prices. Breakfast food and Greek food... omelets, french toast, pancakes, gyros, spanikopita, baklava... what a great combo!

    (3)
  • Ross S.

    Food was a 4. Price was a 2. For the crab cakes specifically. Nothing blew us away, really, but nothing disappointed us either. But in the city where crab is most plentiful, it's a bit surprised to find crab cakes at such a high price. Overall, I wouldn't check the place out again, and recommend people check out the other crab places nearby!

    (3)
  • Brooke H.

    Went in because the line at the Blue moon Cafe for brunch was way too long. Ended up with a great server who was friendly and recommended their crabcake. The food was quick and man was it delicious! Well priced too!

    (5)
  • Ina F.

    Great diner! Had the Chesapeake eggs Benedict and it was fantastic. What's going to make me come back is the baklava cheesecake! Baklava bottom, smooth cheesecake middle and baklava top. HEAVEN. Dina the server was phenomenal!

    (4)
  • Amanda D.

    A few days ago I received a very nice and thoughtful apology from the management here. Just wanted to come back and say that despite my experience the other night, I would recommend this place to anyone. Great food, atmosphere, etc. It's a Baltimore institution.

    (5)
  • Lea K.

    In my personal opinion: As far as diners go this place is awesome! The service was fast and friendly! The food was amazing! Some of the best pancakes I have ever had!!! The atmosphere is typical diner but clean and inviting. I highly recommend stopping by!!!

    (5)
  • Christen S.

    If I could give this place more stars, I would. The food is wonderful!! The staff is super friendly too.

    (5)
  • Jarrod F.

    We ate at Sip and Bite last night at around 12:30pm... I've only eaten at this b-more establishment one other time in my life and that was about 15 years ago... before I could drive. But now that I've had the honor of dining at this b-more classic again, it will probably be less than 15 days until my next visit... possibly earlier if it weren't for holiday shenanigans. I ordered the crabcake and egg omelet, which was damn near one of the best things I ever put in my mouth. My girlfriend had the lamb gyro which was outrageously good as well. The lamb was actually real (not frozen)... and came off a skewer like it should. I dont even like gyro but this bad boy was on point. Piled with lamb, fresh tomato and tsdasiki sauce (sorry for the misspelling)... and wrapped in a toasted greek pita pocket, it took a lot for me not to snag the damn thing right out of my lady's hand and run out of the restaurant. It was that awesome... But don't think this dining experience was not without its flaws. For one thing, we were seated in the way back of the restaurant (which is about the size of a row home). I don't mind being seated in the back. The problem is that our table was like inches from the bathrooms and on the ledge above us, which separates the kitchen from the tables.. waitresses were stacking dirty plates to hand off to the busboy. I understand space is tight in a tiny place like this and that I'm not eating at Charleston but no one wants to see dirty plates while waiting for the food. It definitely can turn your stomach. Luckily for me, I was hungry and able to look away at the mess of plates. Our waitress was prompt and professional... we weren't near any obnoxious drunk assholes (which was nice considering the time of night) and the prices were great. I think our total with drinks was like $30. So in the end, I highly recommend you give this place a try... although I would much rather go during normal eating hours... this way you avoid the drunks.

    (4)
  • Dee D.

    Greel Salad is good. Chicken Cheesesteak is Good. Crab omlettes and the chicken chrimp cheesesteak is good. This is the place to go after you have been clubbing or maybe if you are a bit bored and want to see other drunk people mush it up in the middle of the night while getting some good cheap breakfast. I have been going here for years. hot roast beef sandwhich is good, hot turkey too. mozz sticks. almost all the sandwhiches, even the grilled cheese is decent. love these guys.

    (4)
  • Jeremy N.

    Amazing breakfast! I had heard the legend of the crab cakes and the "Crab Cake and eggs" is a perfect way to try it. Says it comes with a mini crab cake, but it would be considered full size anywhere else. Comes with two eggs, home fries and toast, all for less than 10 bucks! Truly a great find.

    (5)
  • Shawn P.

    When I entered, the first thing I saw were three or four cooks busy on the grill cooking eggs, breakfast meats and potatoes. It was a divine sight. They had a synchronicity reminiscent of a team event at the Olympic games. I just read barbara w's review and I agree totally. Although I didn't meet the owner, I met Deena, one of the waitresses and she was terrific. When I ordered the ddd platter, ( famous crab cake and spanokopita) she told me to order the Greek salad and not the sides since the intense flavours of the sides would interfere with the crab cake. I smiled, nodded and agreed. She was right. The greek salad had the best feta I have ever tasted. Deena proudly told me it was barrel-aged imported feta and I believed her. The crab cake was amazing...great texture, great taste and a great commitment to the crab and not breadcrumbs or other fillers. The spanokopita was good as well. It was full of spinach flavours and tasted fresh. The pastry was a tad too crispy. Between greeting regulars and telling me stories of defunct GPS units,I thoroughly enjoyed my experience. I would return here in a second.. No blackboard menus or plaid-wearing aborcrombie models serving you....just old-fashioned food with old fashioned service. If i an offer one line of advice.... Ask if Deena is in and order a crab cake. If you do, you will give this dive a five......

    (5)
  • John P.

    Horrible experience. Seems like I've had to dole out a lot of one star reviews lately, which I hate to do, but when you fail on all levels you just deserve it. Let me start with the service. The waitress was very rude and obviously inexperienced, ignoring us most of the time. My drink was empty 5 minutes after I received it and never refilled even after asking twice. The food was the cheapest frozen stuff you can get off the Sysco truck. At the risk of writing too much as I'm apt to do, let me just say this-- I'll eat almost anything the doesn't eat me first, but this slop was gross. I couldn't finish it. I have no idea why Diners, Drive-Ins, & Dives came here. Well, yes I do, I guess they had nothing better to do (See my review of Guy Fairy's failing restaurant at Horseshoe Casino). The restrooms smelled beyond belief. Don't you even know how to clean a bathroom??? Oh and lastly as a side note-- the new remodel looks ridiculous. Sip and Bite, you were much better in the 80's and 90s when you were a true diner with a 60 year old meat case out on the dining room floor and a jukebox that never worked and waitresses that had faces that looked like number paintings but cared about you (Google some pictures of it "before"). Long before you fired all the good folks and made your restaurant look like a cookie cutter bistro on the outside, you actually served real, good food. Those days are disappointingly long gone. I'm just waiting for you to hang a sign that says "Bar and Grille" like every other shit hole on the Canton Square. Total fail.

    (1)
  • Tess Z.

    The diner isn't truly open 24 hours...my husband and I learned this the hard way a few Sunday mornings ago. He arrived in on a super early flight and we tried to pop in at 5 a.m. before going home to bed. The staff yelled at us through the glass that they didn't open until 6 a.m. and an email expressing our frustration to the management has gone unanswered.

    (1)
  • Steve A.

    A friend who was playing the role of tour guide took us here after showing us around the inner harbor area. I don't even remember what I ate(an omelet dish, I know that much), but I loved it. The service was quick and exceptionally friendly, and I remember thinking how I could eat there every day...if only... I didn't know anything about it's fame or reputation, but I'm sure it's well earned. I know the next time I'm in Baltimore I will know of at least one place that I can certainly consider a place to grab a meal.

    (5)
  • Marshall L.

    Diners are diners are diners. It's really easy to float by in the mid-range and be average, because it's hard to screw the staples up. What makes Sip & Bite the best diner in Baltimore comes down to a combination of things: Customer service - classic Baltimore friendliness Menu quality - they do the classics and they do them extremely well Menu size - anyone who can't find something they want on this menu is a contrarian Atmosphere - classic diner vibe Price - you get your money's worth and then some Hours - darn near whenever you want Sip & Bite is one of those places that I love going to all on my own because it's that darn good, and it's a fantastic place to take friends and family from out of town if you want to show them that Baltimore gets the classics done right!

    (5)
  • Ari K.

    The cook's wife went into labor today, so we had to deal with a substitute cook... Unfortunately this meant burnt, tasteless food all around. Our waitress was really nice and understanding, and ended up charging us for only one dish. We even met the owner, who was also really accomodating. While the meal was well below par, I would give the Sip & Bite another shot-- if only for the incredible staff.!

    (2)
  • Hector M.

    You like it or not, there is good stuff right here, they just opened on Tuesday, from now you are invited to join us.

    (5)
  • Emelia P.

    One star for the staff! Recommended by Guy Fieri from Food Network's, "Diners, Drive-Ins, and Dives." That being said, we detoured to check it out. What a dump! Definitely needs a visit from Robert Irvine and Restaurant Impossible instead. Staff was friendly, restaurant was weathered. Eat at your own risk! What's all the hype about the mushy crab cakes and greasy onion rings anyway?

    (1)
  • Al S.

    Pretty damn good for a 24 hour dinner. I'm new to Baltimore, and will come again often for breakfast/brunch/lunch. You really can't go wrong. Just remember its a fast service dinner. The last two times I was there, the waffle machine was broken as well as their ice cream maker, so I was a bit disappointed. Otherwise, I haven't really been disappointed yet. It's almost always crowded so if you don't want to wait, sit at the counter. There has always been at least two seats available.

    (4)
  • Holly L.

    Delicious, delicious, delicious! My husband and I had lunch here recently and could not have been happier. The portion sizes were enormous and the service was fantastic. We will definitely be back.

    (5)
  • Bill L.

    We might've just caught our server having a bad day, but the service was pretty bad and the food was just OK. My wife's order got screwed up three times.

    (2)
  • Joe K.

    I can make this review easy for sip and bite. Good food, at the right price, and truly a Baltimore intuition worthy of a meal any time of the day. Friendly service and generously portioned meals leave you filled. Recently remodeled and featured on DDD, a visit to the Sip and Bite is a must for any Baltimorean or visitor. I tried their crab omelet, and was impressed by the jumbo lump pieces of meat and the whole meal was priced less than $9, amazing. I just wish they made it with green peppers, onions and a little bit of cheese, and the omelet would be outstanding. However, still great as is though! If you look past the ripped seats, and the messy floors the wall art displays modern retro like design which complements the original signs posted over the grill giving a modern touch to this classic diner. The updated entrance way is somewhat narrow, but the tinted glass helps add mystery to what's inside. Open 24/7 this place is a solid 4 stars!

    (4)
  • Kait P.

    I don't get it. The service was absolutely awful. I ordered two separate items off the menu that were no longer available. Each plate had a hair or unidentified substance in it. The food was mediocre. It took FOREVER to get our food, we never got our water - the bus boy finally brought our one water. It seriously isn't good. Don't waste your time.

    (1)
  • Carrie O.

    The Love of My Life and I were in the neighborhood while getting a much-needed hairdressing appointment, so we decided to stop in at Sn'B for a small bite to eat before heading out for the evening. We had tried this place before, a long time before we discovered Yelp, and found it "mediocre"; however, Sn'B is a Baltimore institution, and we figured that we'd try a second go-round. Little did we know that Guy Fieri apparently "discovered" it since the last time we'd been. Sigh. Not a good sign, because usually after a place is featured on a national TV show, the quality goes downhill and the prices shoot up. I'm happy to say (sort of) that Sn'B has retained all of its quirks, charm (and unfortunately, mediocrity, as well) and cheapish prices. The things that make this a 3 star review and not 4 or more are simple: - LoML and I were kept waiting at a table, pretty much being ignored, for 15+ minutes. This usually burns the hell out of us; however, it was shift change at the time we came in, which I'm prone to understanding a little more. Didn't cut ice with him, though. - For a "diner", this place is NOT quick at all. We were finally acknowledged and orders taken, but the food came out a LOT slower than we had expected it would. Really, it was only two burgers and two sets of fries - it shouldn't take half an hour to cook this, honestly. (Again - shift change could be attributable to this, but it's still not a good sign.) The food, however, was a lot better than I remember it to be. I ordered a simple Sn'B cheeseburger and disco fries; LoML had a "diner burger" (which turned out to be a mound of mashed and gravy on the burger itself) and plain fries. My cheeseburger was made to order pretty much how I liked it, and I was able to put on the toppings of my choice as well (mushrooms, fried onions, etc.). The disco fries weren't swimming in cheese and gravy, but perfectly balanced. We're both in agreement on the food being better than the last time, and the prices were very reasonable - two meals with two Cokes for under 20 bucks, which was just right. So, if we're talking food, it's a solid 4 stars. Service, eh - probably 3. The waitress was very nice, but the cook staff was just slower than hell. We'll probably eat here again if we're in the neighborhood, but we're not going to make a special trip or anything.

    (3)
  • Jenifer S.

    I've been here 3 times so far and 2 out of the three times I had great food. The first meal was a cheesesteak that was good - not life changing or remarkable, but tasty and inexpensive. The last time I went I had the Greek plate and it was phenomenal! The time in between, I had an open faced beef sandwich and brussel sprouts on the side - the main dish was boring and lacking flavor, and the brussel sprouts were microwaved, turning them into a mushy disgusting lumpy green reminder of why most people claim to hate brussel sprouts. But my other meals, and my husband's regular meal (crab cakes and eggs), were great. All in all, I'm a fan, but I now know to stick to the Greek options, the crab cakes, or the basic sandwiches.

    (4)
  • Theresa M.

    Crab Cakes, greek Salad, Spinach pie oh my! These are all great choices to include eastern seashore which is a crab cake and egg sandwich. The mashed potatoes could use some work. They had a runny consistency which lead me to believe they were boxed. The rice pilaf was not good either. My niece had their homemade chicken nuggets which my sister enjoyed but I thought they were missing something. Very tiny venue. Double check parking. I got a $52 ticket where I parked.

    (4)
  • Eric S.

    Best. In. Class. We stopped in for lunch on a whim, and were certainly not disappointed. The service was prompt and friendly. As soon as we say down it felt like we were part of the family, or regulars who had been dining there years though it was our first time. That is something you don't find all too often any more and it was greatly appreciated. As for the food, I can't say anything other than...wow! Everything about this place was awesome. I WILL be back!

    (5)
  • S B.

    Crab cake = AMAZING! DO IT I got the crab cake breakfast sandwich. It comes with bacon and egg on a biscuit. YUM The crab cake in the platter is bigger. It's 24-7 so expect crazy locals. Small space. The bathroom didn't have soap. *Would definitely come back.

    (4)
  • CRYSTAL K.

    YUK...Please lower your expectations! So after my bf saw the review on the Food Network she suggested that we go because the review was so good. We arrived and was seated right away. After hastily ordering the food because the menus were needed for another table...Really! It took longer than expected to receive the food so my friends and I made small talk...which is when we noticed the nats on the wall...eel We received the food which didn't look very appealing. I ordered pancakes and sausage...guess what? I never received the sausage...yeah! Needless to say...DON'T WASTE YOUR TIME OR YOUR MONEY. Perhaps the Food Network is receiving a percentage for its recommendation.

    (1)
  • Tom N.

    While S&B might not be the classiest establishment in downtown baltimore, I'm a sucker for diners and love this place. The food is great and prices are super cheap - highly recommend all of the omelet and breakfast sandwich options along with the classic grilled cheese. Waitresses are somewhat sassy but that is part of the charm of a diner =).

    (5)
  • Brian L.

    Five stars for great tasting good and consistency. They have a basic diner set up and I know I can always count on getting a great meal here. Everything that I have had was great. I normally get the Eastern Shore Sandwich (crab cake, bacon, fried egg, on wheat bread or a roll) and the Coconut French Toast. It's better to get the mango on the side with the French toast. I've also had the breakfast wrap too. I never knew anyone could make egg and cheese in a pita wrap taste so good.

    (5)
  • Tracey H.

    I went to Sip & Bite after seeing the eatery featured on Triple D and wanted to try a couple of the dishes featured, namely the spanakopita and crab cakes. I ordered the spanakopita bites as a starter. They arrived a little late and were lukewarm in very rubbery filo. The dipping sauce served with them, however, was delicious. I could only eat one before the blandness and tepid temperature of the spanakopita got to me :). The crab cake and shrimp combination was very tasty. The shrimp was the right temperature and flavor although the crab cake could have been hotter. My side items were stewed string beans which were hot and delicious. I also ordered sweet potatoes which consisted of a sweet potato cut in half without any sugar, cinnamon, etc. The "freshly squeezed lemonade" tasted like packaged drink mix. Overall, the friendly waitress helped make my visit pleasant.

    (3)
  • Vicky D.

    Been here a couple times a few years ago, but I must have been too drunk to eat or remember the food because I went for a late lunch today and it was awesome. I was torn between trying the famous crab cakes and getting breakfast food, so I opted for the crab cake omelette. WOW. First of all, it was like 2 omelettes stacked on top of each other. Second of all, it was delicious. Best $8.50 I ever spent. The home fries were pretty good too. Also shared an appetizer sampler of gyro w/ pita and tzatziki, spanakopita, and fries. The spanakopita and fries were pretty greasy, but the gyro was great. Will definitely try to come back here again! Oh yeah, did I mention it's cheap? I almost wish there was a half-dollar sign for Yelp reviews because it was practically free.

    (4)
  • Andrew W.

    My fiancee and friends say this place is great. Perhaps I just ordered the wrong thing, and I'll update if I return and get better food in the future. For now, however, I must say I was rather disappointed in the Sip & Bite. I perused the menu and was about to order a gyro when I saw that the Sip and Bite advertised "cooked to order" burgers. I consider myself a bit of a "burger aficionado" so I cautiously ordered a bacon cheese burger to see if the waitress would actually ask me how I wanted it done. SHE DID! I happily told her I wanted it cooked medium rare. We had to wait a rather long time for the food to come out, which I found odd as the place was only perhaps half full. When it finally did come, the burger was cooked well done to the point that it was rather dry. Two stars for building me up, only to dash my hopes Sip and Bite. I expected better of you.

    (2)
  • Rob L.

    Might be top for late night food in bmore but that's only because there isn't anything open late night. Being from jersey this little diner has nothing on diners up north. I would come back again but wouldn't be my first choice. I feel like they went cheap on certain things. For example the onion rings look like they came from burger king. This type of place should try and separate itself from others. Staff was very friendly.

    (3)
  • Steven P.

    Sip & Bite is pretty close to my home and quite inexpensive. Why don't I go here more often??? It is very much standard diner decor. It's a bit grungy. However, both times I've been here I have liked the food and had a good time. The Phelps "Dessert" is realllly tasty. It is a bit small though, so if you are REAL hungry, get a side of something! Last time I was here, I got the breakfast vegetarian, which is an egg sandwich with a veggie burger on it. The veggie burger was thick and quite good. It came with hash browns that had veggies in it, they were pretty tasty! I also got a side of greek yogurt. It was thick, fairly creamy, and came with blueberries and strawberries on top, as well as honey mixed in. I wish it had more honey, but overall it was pretty okay. But really, the price is super cheap compared to a lot of other breakfast places in Baltimore. And no wait on a Saturday at noon for a party of 7? I'll surely come back. Also, the woman who was our server was the nicest, most sightly-sarcastic person in the world. She was the funniest person ever and was super attentive.

    (5)
  • JQ G.

    Great diner food with a Greek twist! Homemade taste. Some of the best hash browns I have ever tasted in a diner! Not the classiest place to go, but I'm mostly concerned with getting fed and enjoying what I eat. Service is nice and quick. Diner is a bit small so this isn't the type of place to bring a large group.

    (5)
  • Kelly G.

    Exactly what you want in a diner! Went because of its appearance on the food network, but will be back because the great experience that I had there. As with most breakfast places, the hardest thing to do is decide what you want. I decided on the veggie omelet and was not disappointed! The coffee was also hot and strong, and if you ask for regular, the refills are included. The waitress was very sweet, and helped a lot with recommendations. Will be back again! And maybe this time, not for breakfast.

    (5)
  • Suraya H.

    So normally I love this place and go there often. Recently however, I called to place a carry out order and the phone repeatedly, then to a full voice mailbox that is full. It was not Tuesday night, when they close. Eventually, someone answered the phone, but told me they aren't doing carry out. They must have been short handed or very busy.

    (2)
  • Manny C.

    Favorite breakfast place in Baltimore. Great mix of price and great food. Definite diner vibe from the wait staff which I personally love. Can get crowded at times so come early or prepare to wait about 20. Spinach spanokopita with eggs Benedict is my go to.

    (5)
  • Scott M.

    Another DDD in the books, I had the Hercules omelet with a side of bacon. The Hercules omelet has Gyro meat, tomatoes, and feta cheese. The meal came with home fries. These fries are addictive, so be warned. Great meal for a cheap price. I love this place.

    (3)
  • Pamm P.

    Park on the street go around the block.

    (4)
  • Jill M.

    I came in here mainly because my parents had seen Sip & Bite on the Food Network. It's a small diner that's apparently been there for over 60 years, but inside it has an updated cute retro decor. There are some booths and counter seating, and an open grill area where you can see the cooks working. The main draw for us was the crabcake, which was featured on the Food Network. It was really good - almost all lump crabmeat, with very little filler and mild seasoning, cooked on the grill, so it wasn't oily at all. A serving of 2 crabcakes with 2 sides was only $19. We also had some of the spanakopita with fresh creamy spinach filling, which was delicious. I'd like to go back to try some more of their Greek food - apparently it's all made from family recipes. Some of the items weren't as impressive, such as the MD crab soup, which tasted good but should have been spicier and had more crab. Overall, we felt like we got a great experience for the money. The service was quick and the staff were all very friendly.

    (4)
  • Keith K.

    The food was excellent. I had the Eggs Beni w/Crab which was excellent (way more crab than expected) and my dining partner had the Boston St Breakfast (eggs, choice of meat, choice of pancakes or French toast) which was also very good. Why the 2-stars you ask? Well the service was quite possibly the worst I have had in my life. Our server approached the table a few minutes after we were sat and promptly asked "What do you want?" No introduction. No hi how are you. Just what do you want. Normally, when trying a new place, I like to consult with the server on what they do well, to find out if there are any hidden gems on the menu. No time for that here. Our food came out fairly promptly, but the three plates of food were delivered on three separate trips. My water sat empty for nearly the entire meal (I pushed the empty glass to the outside of the table, to no avail). Our server never returned to ask how the food was or refill drinks. She walked past numerous times and I attempted to make eye contact but she wasn't having it. After other team members had cleared our plates and refilled my water (after I was finished eating) and waiting five additional minutes the server returned with our bill, dropped it off, said thank you, and briskly walked away. When the manager running the register asked how everything was, I told him it was the worst service I had ever received. From his reaction this wasn't the first time he had heard this. He claimed the server had been there for almost 50 years and that he couldn't do anything about her. If you go here and are sat in the elderly lady's section with the golden mini beehive, ASK TO SIT IN A DIFFERENT SECTION!!!! This would've been a strong four star review if the service had been even remotely acceptable.

    (2)
  • Sean O.

    If you're looking for a place to eat while out at at 2 a.m. that isn't a Royal Farms, then this is the diner for you! Their breakfast food is really good, especially when inebriated. It can get crowded at night though. I would also describe this place as a more blue collar Waffle House that has people eat there who could be characters from The Wire. Make sense?

    (4)
  • Shoesoffnrun R.

    Went here for breakfast, and I must say, there are better places for breakfast in Maryland. This place has a lot of hype because of DDD, but i'm not quite sure it's as good as Guy leads you to believe. Don't get me wrong the food is decent, just not "worth the wait".

    (3)
  • C B.

    Great Food, Great Portions, Great Service, Great Hours, Great Prices, Great Value, and Clean Atmosphere...period. Plus a long storied history complete with pictures and placards! Big Bang for the Buck! Yeah, you serious? Of course, its no 5-star restaurant food but you're only spending $10 bucks a head here for a real nice meal. Any neigh-sayers who says it aint five-star--please show me who does better in the Canton/Fells area--or show me anywhere in Baltimore. Ok, now you're annoying me with lame arguments... Sip and Bite is legendary in my book. That's why we YELP!

    (5)
  • Kristin H.

    seen the open 24 hour sign lit up outside to find out they arent open at night... banged on the door for 15 minutes while a bum asked me for money, very very bad experience, plus no parking at all there

    (1)
  • Brook B.

    Meh. I went because S&B's crab cakes were featured on Diners Drive-in's and Dives. They sucked. They should not be able to sell these things in Maryland, or anywhere else for that matter. S&B is not without merit tho, it is good for late night drunk food (if you survive, the crowd gets questionable). DINNER/First experience: crab cakes are mostly filler and use cheap ass crab meat. Sure they are as inexpensive as crab cakes come, but you can get a better crab cake about anywhere in MD. I mean anywhere else. It was just bad. I noticed at dinner that a lot of the food (gravy, seasonings, sides) had been sitting around all day. My date ordered Mac and Cheese, the waitresses chipped the mac and cheese out of a chafing dish that had been out for hours and threw it in the microwave. I did not touch it. The waitresses are friendly and competent but reek of old cigarettes and talk about custody battles/domestic disputes so loudly that it interrupted my conversation. LATE NIGHT DRUNK FOOD/Second Experience: I was shitfaced and got some good breakfast/late night food with a few friends around 3 AM. It hit the spot and was pretty good. S&B was a 50 foot walk from my friends house, so the convenience factor is what brought me back. Making a good breakfast food (eggs, bacon, pancakes) is more about not screwing it up than actually being a good chef, but to their credit nothing was messed up and it and I enjoyed the experience. The crowd gets pretty questionable late night, so I wouldn't recommend going in there alone no matter who your are, and going in with a group of girls late night is asking for trouble.

    (2)
  • Lily B.

    We were glad that we finally came here to eat, as we passed by it many times and talked about trying it. Our waitress was very friendly and helpful. We loved our food too. I had the lamb gyro, which reminds me of the gyro carts in New York City - street meat are the best. Hubby had the meat loaf, tender and tasty. It came with very good cole slaw. The scalloped potato was ok. Portion size was very generous, that we took home 40% of the food. We got there right before 8pm and the place was mostly empty so no waiting and everything was prompt. This was a great experience and we will be coming back.

    (4)
  • Cory C.

    I love this place. Great and I mean original and tasty food, a divey feel and cheap prices. There really is no negative to this place, you can get beer and it is right next to the bars or anything in the city.

    (5)
  • Supriya M.

    I was craving breakfast for dinner and my husband had seen the advertisement for the crab cake endorsed by Guy Fieri, which seemed like something he had to try. We went on a Friday evening and were seated immediately with friendly service. The service remained a highlight of the visit - our waitress was prompt and helpful. The chocolate chip pancakes, eggs and bacon hit the spot and while unsurprising were what we would have expected. The crab cake was acceptable, but there are certainly better crab cakes in Baltimore (e.g. Jack's Bistro, Della Notte). But it did have real lump crab meat. Plus it is probably impossible to beat the value for the food we ordered. This is a great place to go for quick, inexpensive food that is probably exactly what you'd expect from a diner.

    (4)
  • Richard L.

    Last night I went to a comedy show. Before I left for the show I received a text message from a friend of mine saying that she was all dressed up and ready to go out but that nobody had contacted her back. She looked like a david bowie song about love in white bordered blue. She looked like a heartache bordered by pale brown hair. I told her I had to go to a local comedy show, but I'd much rather take her out to a diner to push around a piece of pie on a plate and talk about damn good coffee. The comedy show was the kind of thing that you tell other people about over cigarettes outside a bar. My housemate, his guest, and I were pretty hungry though, and walked to sip n bite on the way back home to fell's point. The air was cold and crisp, and I imagined if I breathed deep enough I might breathe out a plume of smoke the color of my soul. Sip n Bite has changed quite drastically in the last year or so - the exterior has undergone the kind of design change that one sees on HGTV. Yet the interior is the same - it is clean, and friendly, and each booth has a hook for coats or hats or anything else that needs putting up and out of your way. The waitress was friendly and the food, as usual, was exactly what we were looking for. There is a tendency when describing a meal, to forget the circumstances of the meal itself. It is not easy to forget a roast brisket sandwich, open faced, smothered in gravy. It's not easy to forget ten minutes of perfection, the smell of soft brisket filling one's mouth with each bite until with eyes closed the color of the world takes on a hazy grey tenor of meat - a surfeit of what was necessary, what was required. Sometimes it is enough to sate our immediate appetites first and with abandon without addressing the secondary or tertiary needs that compel us, always, to ask for more.

    (4)
  • Andrew T.

    Horrible in all ways. Will never go again. Prices not updated on specials page and inconsistent to regular menu. Service lacked understanding and patrons where obnoxious. Sad for them but great for restaurants near outback.

    (1)
  • Kristine N.

    I love that this is open 24 hours. However, even though it's a diner, I expected more from a turkey burger. The turkey burger patty was bland and tasted like it came from a frozen package. It was so processed. I only had a few bites before I finally gave up. We had to ask the waitress for everything. Straws, silverware, ketchup, napkins. She didn't even ask if I wanted a box, not that I would have wanted to take that thing home anyway. The fries were good though.

    (2)
  • Barbara W.

    Definitely 5 stars in my book. Diner's should have two qualities: delicious homey food and super friendly local owners and staff. Sip & Bite had both and some of the best crab cake I've ever had and I've lived in Maryland my entire life! My friend and I went on a Sunday morning for brunch, and there was about a 45 minute wait out the door. Food network rarely disappoints, and Guy Fieri's face is spray painted on the wall above the main dining room as Sip & Bite recently (April 2012?) appeared on Diners Drive ins and Dives. First let's talk about the food. We ordered the spanikopita (spinach pie) and the crab cakes. Spanikopta was a little greasy for me (but I have a very low tolerance for grease) but it came with this very fresh white sauce that I almost licked off the plate. Yummmm. The crab cakes were even better than the crab cakes I've had in super fancy restaurants, and didn't break the bank ($17-18 for a platter that included 2 sides). HUGE chunks of fresh crab meat go into the crab cakes and if you don't eat anything else here, PLEASE EAT THE CRAB CAKES!!!! Also for a side, pick the apple sauce! They make it in house and is a great palate cleanser. The owners and wait staff at Sip & Bite were phenomenal! The female owner (who was featured on the Food Network clip) knew every customer's name, and immediately asked us if it was our first time here and how we found out about it. Given it's huge following, I was really impressed at how "local" this place was! Definitely give this a try for brunch!!

    (5)
  • Sam K.

    If you like microwaved food, then this is your paradise. If not. May I suggest a good place for Breakfast? Any place in Fells point :-)

    (1)
  • Teresa M.

    been coming to eat here eversince i started working down the street , and let me say they dont disapoint. very good food at reasonable prices. and the crab cakes OMG! THE CRAB CAKES!!!!!! honestly im not real big on crab and i was born and raised in baltimore , but the crab cakes here are devine better then my moms! ( lol sorry mom) the food here is more then awsome ! its utter heaven !

    (5)
  • Meredith J.

    Don't expect more then diner food and atmosphere. I have yet to try their greek food but the omelettes were delicious, the bathroom was clean, and the service was quick.

    (4)
  • Gonzalo R.

    This was a very busy place! Service was ok, but the food was good. Crab cakes are very good. Interesting mix of Maryland 's typical seaside food with a Greek integration.

    (3)
  • Walter F.

    Walked about 3 miles to get here because of DDD. The staff was friendly. Had the spanakopita. The crust was very hard, like it had been recooked a couple of times. And it idid not have very much flavor. Expected more cheese flavor, but it mainly tasted like spinach. The salad was good.

    (2)
  • Tay J.

    If you haven't gone to this place after shutting down a bar in fells or canton...you never lived in baltimore. Old school diner. Small. Greasy food..decent service. Gotta go at least once late night

    (4)
  • Syreeta B.

    Cool spot! When u have a late night craving or need a go to place to stuff your face after the club is closed. The food was decent and any place that serves breakfast anytime of the day is a great place to eat. All in all good food nice people and the best rustic cash register I have ever seen. I think that was the highlight of my visit.

    (4)
  • Geneva J.

    Went to look for a good dog park in the area and decided to yelp a few places in the area (didn't have time to read reviews. pup was ready to play). While I ordered food to go and water for my big pup. I was the only one waiting and was not acknowledge until well after I grabbed my own menu. A red haired waitress eventually asked if I was ordering in or take out. After quickly choosing what I wanted I sat a wait longer than needed for her to return. I ordered my husband rice pilaf (I was given heavily tomato pasted rice) and grilled chicken. I had hash breakfast platter and side of grits (none with any flavor). She gave the price and said a 15 minute wait and immediately walked away before I can ask for a drink (most places I go ask if I'd like a drink while I wait). I walked in a little further to the tiny place and waited until she was finished talking to other customers. She let out a HUGE impatient breathe and cut off her customers to ask what I needed (even after telling her I could wait) she insisted I tell her. I asked for a water and orange juice to go. After receiving meal I noticed the drink I was supposed to receive with my husband meal was not given nor his side salad. I brought this to her attention and went to pay. She then said it was another $10 than originally. I didn't understand how the meal went up $10 but I wasn't going to argue. I asked what the Diner Tv man ordered and see from other comments the crab cakes might be the ONLY good thing here. AVOID the red haired waitress! Older woman in her late 40's early 50s, petite, around 5'4, hair about 12-14 inches. Very rude and impatient. I only felt the place deserved 1 star because of the kind faces in the other waitresses I wish I could have been greeted by.

    (1)
  • Sarah B.

    Pretty much 5 stars anytime. Not a thing to complain about at Sip & Bite. Though I do remember having a tantrum once in a hungover stupor that they don't serve hard alcohol, those days are over... This place is just as great at 3 am as it is for a late morning brunch. Quality food and service and you will not break the bank. Diner food at it's best. This is a dependable late night Bmore landmark, and so much more.

    (5)
  • Chosei K.

    When Baltimore still had the Duck Tour, a friend excitedly told me her tour guide called it a "Baltimore institution." Indeed, that's a good description for this quintessential Charm City diner. It's the best (well, really the only) diner food within walking distance Fells, Canton, Butcher's Hill and Patterson Park. I always order either Greek food or breakfast and it's always a good choice. Don't blame me if you order something different and it makes your stomach hurt. Seriously though, Sip & Bite offers good prices and quick and friendly service. They take credit cards but you cannot leave your server a tip on the card so make sure you bring some cash for that.

    (4)
  • Ami M.

    A total diner that I initially did not like much when I went late night - but today I had the eggs athena and they were absolutely amazing! The feta and spinach just goes so well with the eggs benedict, I definitely recommend it! I also ordered a short stack of pancakes and I would avoid those - the taste was just off, I feel like they use Bisquick to make their pancakes (ew).

    (4)
  • I O.

    This is Baltimore at its finest....being a native from Baltimore this is the spot!! Food and service is awesome and has been since I was a child.

    (5)
  • Stacy S.

    I ordered the lamb gyro and it was yummy! My husband wanted their famous crabcake but were out of them. He ordered the pork chops special and rated it average. I felt like the diner's floor should be cleaned but maybe there is no time for cleaning when you are open 24 hours a day. Overall pleased with experience.

    (3)
  • Howie M.

    The food is excellent, the price is right and the place is busy. I highly recommend this restaurant for good food at reasonable prices.

    (5)
  • Terry F.

    There is a line to eat at this place for a reason.. it is a classic old dinner, staff are friendly, cooks indifferent, price is right, food is deliciious, portions are huge. If you are local... ya walk to work up an appetite and you burn off calories going back home. This is probably my only favorite dinner.

    (4)
  • Gabriella D.

    Very good food at great prices. At first I thought the portion sizes looked small, but that's only in comparison to the embarrassing sized portions served at most diners that you either cant finish, or feel sick after eating. Our portions were perfect, we were full, but not sick. I tried somethng I never had before...poached eggs atop spanakopita...great flavor combination! I wouldn't say this is the best food I've ever eaten, but it was very tasty and I would def go back.

    (5)
  • David C.

    Disappointing after the hype from DDD show. The lady was rude and the spinach pie was burnt. Not all what was on the show. They had raised the prices and she said they were getting new menus in April. The crab cake sandwich was not bad fro $12.95, but they want $19.95 for crab cake and 2 sides. The Greek salad had a different dressing and the feta cheese was not very good.

    (2)
  • Judy C.

    Sip & Bite is a hit-or-miss place for me. Perhaps they are hits when I go there late at night, and I get a meal better than what I'd expect at diners. I've gotten the Greek food there, and it is darn tasty. The main misses for me are they are cash-only (at least last couple of times when I went), and I've been there a couple of times when they are closed?!? A decent Baltimorean diner in Canton but no need to go out of your way to eat there.

    (3)
  • Andres O.

    Excellent Greek food and awesome personnel. Service is fast, food is delicious, and portion sizes are abundant. We found the restaurant through DDD on the Food Network. We have walked around that area a few times, but we never ate at the restaurant. Now I know what a mistake that was. I would go eat there every time I visit Baltimore.

    (5)
  • Kelly P.

    SO NO IMPRESSED! After roaming the streets of Canton Square for something to eat at 12 midnight, I decided to stop at Sip & Bite after years of passing it by, especially now that they have had a face lift. Don't be fooled by the outside looks..the insides are small, and it looks like they ran out of money to finish the inside. There is only street parking, and its really hard to find. So be prepared. I didn't check the yelp reviews for this place befor coming (not that they would have helped), because I have always heard good things. Well they were all WRONG...or maybe it was just what I ordered! We seated ourselves and got prompt service. Our waitress was friend and was an old head in the waitress game (she knew her stuff), I love it when a waitress is nice and attentive. I was in the mood for just a crabcake and salad...lite meal. The appetizer I ordered was something different...I felt like taking a chance. But Spanakopita Bites were GROSS! They tasted like frozen spinach with a processed cheese mixed in. I ordered the crabcake and shrimp platter...with intent to order a side salad. I was forced into ordering another side after choosing the greek salad so I choose the rice pilaf. A) The crab cake was not flavorful and undercooked. B) Fried shrimp had no seasoning. C)Rice Pilaf tasted like cardboard from my grandmothers OLD house! D)The feta chunks tasted like feet, and the homemade dressing tasted like someone went overboard with the dill. The husband ordered a crab omelet with hash browns..it came with toast. A)Everything burnt B)No flavor in anything The only thing good was the water with lemon. Oh, and shall I not forget to mention two things...!) Just because Guy Fieri come to put you on the show, doesn't mean the food is good...and it should not be the talking point with all your customers. 2) BusBoys should not look like barbarians, that just got finish working on a car (hand Dirty as I don't know what), and took clothes out of the dirty hamper....who wears smelly sweat pants to work! And looks as if he has not washed his hair in months!!! And if my ear hustle serves me correct...I think this guy was the owner/mgr...Im not sure! Once leaving the place I saw a man that was throwing up outside...not sure if it was from the food or if it was from a night at canton square, but it sealed the deal on my BAD EXPERIENCE, and I will NEVER GO Back!!!!!!!!!

    (1)
  • Jerrold T.

    This is GREAT Greek food in a modest diner atmosphere, with sweet waitresses. Always good comfort food. I have never had a bad meal here, and have always been over fed! The prices are what you'd have paid 10 years ago for the quality food you get. And did I mention they load you up with food? Try the Greek Chicken and Lamb Gyro special. BEST IN BALTIMORE. If you pay with plastic, take some cash to tip your waitresses. The cash machine never works...and your waitress will be worth the tip, I promise. Oh yea, they are going to be on an upcoming episode of "Diners, Drive-ins and Dives' on the Food Network.

    (4)
  • Patrick D.

    Quintessential diner!

    (5)
  • Antoine F.

    Great food and customer service. One of the best crab cakes I've ever had.

    (4)
  • ChefRD M.

    Really enjoyed our crab cakes and turkey sandwich. Our waitress was also handling the toast duties ... Need to wash hands before touching our food please. 4-1=3

    (3)
  • Alexis L.

    I have dined at Sip & Bite a handful of times. Mainly because I'm a fan of diners and it is walking distance from my house. While my boyfriend and I have enjoyed our past meals, this last experience was very disappointing. The previous visits have been for breakfast. Those times have been good with little complaints. Nothing amazing, but good to satisfy a craving. We decided to go to Sip & Bite for dinner a few weeks ago. I believe it was a Tuesday or Wednesday night. There was only two other patrons in the place so we got a booth right away. I was set on ordering the crab cake platter b/c I had seen it featured on Diners, Drive-In's and Dives. Only after I gave my order to the waitress was I informed that they were out of crab cakes (and another food item I can't recall). So I had to take a few more minutes to pick something else. I ended up getting the chicken cheese steak with a side of onion rings. My boyfriend got the French Dip with a side of gravy fries. What was a little off is that the gravy that my boyfriend requested for his fries and the marinara sauce I ordered for my onion rings came out immediately in little bowls and sat there while our food was cooking. So basically we had cold sauces by the time our food arrived 10-15 minutes later. My sandwich was good and what I expected. The onion rings were awful. They looked and tasted like they came out of a bag. And of the ones that I ate there were little to no actual onions! It was just fried batter. My boyfriend's french dip came on a Kaiser roll instead of french bread that most french dips come on. That was noted on the menu but my boyfriend decided to take the chance and I think he regretted it. While I can't speak for his meal, he did say it was a pretty bad French Dip and that he wouldn't order it again. From the looks of it, it looked like a couple of slices of dry roast beef on a kaiser roll. I almost forgot to mention. There was no au jus sauce with it! What is french dip without the au jus?? The waitress was pleasant, polite and did her job well. We both agreed that there breakfast selection is worth going back for, not there dinner items. The good thing is that I believe breakfast is served 24 hours a day. My overall rating for this place is 3 stars but this past dinner venture I give 1 star.

    (3)
  • Jay K.

    Great place to come and get a delicious quick meal 24-7 ... Seen the restaurant on triple D and had to come and see what it was all about ...The crab cakes were outstanding , also the fresh lemonade and sweet tea great !!! Everyone in my party enjoyed their meal ...

    (4)
  • Amanda C.

    Classic, simple, go to diner. Big menu, very inexpensive. Perfect for no frills and just yummy breakfast. The gyro omelet with egg whites was great!

    (4)
  • Brent M.

    Had breakfast and dinner the same day. The poached eggs served over spanokopita was to die for. At dinner, the crab cake platter was awesome. Best I've ever had. My wife had the beef brisket. Melted in your mouth tender. A must visit when you're in Baltimore.

    (5)
  • Elda L.

    Sip and bite omelet. Delicious!! And affordable!

    (4)
  • Leah W.

    So I've been going to s&b for over twenty years, I've come to know the waitresses and the staff in general. First and foremost I saw triple d and thought it was a travesty because no once have I ever been served by either tony or Sofia. Thee wait staff was completely excluded from the show and that's the main reason I continue my business there. The wait staff is friendly and wonderful to chat with. Second the food here is second rate, the only good food is the crab cakes which I do admit are the best around and generous in portion size and price. Everything else is browning or old and taste microwaved. Back in the day s&b was known to be dirty and falling apart though the new Renovations have given it a new much cleaner face. Another issue I want to note is how the new wife of the owner is speaking to the people on this website. If you read her comments they are rude and obnoxious even though she has only been a part of s&b for a few years. You shouldn't be telling people they're comments are "bogus" they are givin you feedback that you seriously need to consider. I will not be going back to s&b again. Time to find a new, better diner to call home

    (2)
  • A L.

    We came here for lunch after seeing it on DD&D. We tried coming last year but they were closed for vacation and decided to try again on our way back from vacation this time. We should have kept going home! Another disappointing recommendation from Triple D. This place was a dump! The vestibule and where we were sitting were festered with flies. Hubs ordered the Manny's French Toast and he thought it was nice and eggy. My daughter and I shared the Triple D Combo Special which was Spanakopita and Crab Cake, which came along with 2 sides. I was interested in the Brussels sprouts and asked the waitress how it was made. She said it was frozen veggies and that turned me off. So, we ordered corn and green beans (which was frozen as well). Waitress brought over the Brussels sprouts to let us have a taste of it. My husband caught the cook microwaving the the Triple D Combo Special on his way back from the restroom. We were still hoping to find another gem like BopNGrill in Chicago. Service was friendly, though. But, will definitely not be going back.

    (2)
  • Jamie V.

    My girlfriend and I drove from Woodbridge, VA to try this place on the advice of Guy Fieri. It was a pain in the butt to get to. It is in kind of a slummy part of town and there is little parking. We had to walk a block, but not a big deal. I ordered a patty melt (medium) with onion rings. It comes with fried onions on it which was a big reason I ordered it. Everything on it was cooked well done. The onions were thin burnt strings and the burger had a weird consistency and a strange taste. The onion rings were fine but they were obviously bought and not made there. At the time I was eating, I kept telling myself that it wasn't that bad but on the long drive home I realized it was not good. If I lived there I might try them again due to the many good comments here. When I do make that drive again, it will be to go to Chapps Pit Beef. I give it 2 stars because my girlfriend liked her meal. She said the crabcake was great but it was about half the size of the ones on D,D &D. BTW watch out for the kid cleaning windshields. He sprays your windshield without asking and expects payment.

    (2)
  • Vernon G.

    My wife and I saw this diner on the show Diners, Drive ins and Dives so we decided to go visit because of the show. The location is great. Its right on a busy corner right across the street from the water. They even have a huge sign on the window that says diners, drive ins and dives approved. We took pictures of all of that stuff because we love that kind of corny thing. lol.. So we walk into the restaurant and its like any diner, nothing special as far as decor. We sat at a table and was greeted by our waitress immediately. They have a huge menu but we wanted what we saw on TV and they actually have a section just for the items that was seen on the show on there menu. They even created a meal that has all the items on the show on one plate. That's what we choose. The food was delicious. I understand why this place gets the awards it does, it was great. i would definitely return again. The reason I gave 4 stars and not 5 because i used the bathroom and it was nasty. Please get that bathroom squared away. Other then that you guys are awesome!!

    (4)
  • Lauren S.

    Waltzed in here at 3am on a Friday night, got bacon, egg and cheese on toast with homefries. Was it the best life choice I've ever made? No, not really. Was it good? Yes, it was! Our waitress was also really easy going, and put up with my drunk friends.

    (3)
  • kathleen a.

    The food was good and the location and style and set up of the restaurant were all great. The only bone I have to pick is that my husband and I came here and waited for 15 mins before someone even looked at us. It was not excessively busy but all tables were full. So we stood at the door as others piled behind us. When one table opened up in the back we were still standing for another 10 mins before we asked the waitress if we could sit. She looked at us like we were crazy and said "yea who'sever next can go" This table had not been cleaned yet and as we approached a waitress told me not to sit bc she was going to clean it. I responded by saying no we will sit we've been here waiting and were told to sit. She did not like this and was EXTREMELY RUDE the entire time. Never said hello,thanks,hows everything going. She asked us what we wanted and rolled her eyes in response. When I asked for milk for my coffee instead of cream she leaned over another table that was eating and yelled to another waitress to hand her a cup of milk rather than getting it herself. Its not that serious. This place is a cool spot and a staple on the community but..... GET IT TOGETHER. I say, try it maybe your experience will be different than ours. I just was not satisfied with the crappy service.

    (2)
  • Matthew L.

    What can I say besides it is open all night. Really what else can I say. The food has generous portions, in the same way a girl has a great personality. I've eaten here several times (always after a night of drinking) and my memory, or what recollection I do have of the nights is that the food is okay. Still it's relatively cheap and the only place in the area open all night. So if you need to eat after a night out, this is your place.

    (3)
  • Michael Z.

    Okay third time is a charm right? Wrong! I went back to Sip & Bite for a third time 4/2/13 willing to wipe the slate clean. I've noticed some good reviews so I figured, why not try. The sign on the door said open "24 hours Closed Tuesdays 3-11PM". See I told you the weren't in a row. Anyway, imagine my surprise when at 11:00 AM on Tuesday the man inside said that they were closed for cleaning. I fail to see the fascination with this place. This just strengthens my previous review: "After a night of drinking the food must be great."

    (1)
  • Kelly B.

    If you're looking for a great diner in Baltimore, look no farther. Sip n Bite combines great atmosphere with excellent food. The menu is diverse, so whether you're in the mood for eggs Maryland (my personal favorite) or a gyro you're all set. Eat up Maryland!

    (5)
  • Alex J.

    Love this place. Have been coming here since I was a kid with my grandma who lives a few blocks away. The place changed hands a few years back, I think, but still is a great spot for a quick bite. I am partial to the hot roast beef sub with a side of fries/gravy. It really is a comfort food thing. Have had most things on the menu and can't complain about any of them. Always impressed with the personal Baltimore service from local women who have been around for years. Make it a point to stop in--it's definitely worth it.

    (5)
  • Jeremy A.

    As far as diners go its right about what I would expect from a 24 hour place. I wasn't however prepared for being sick after I ate here. I had something pretty safe considering the wide array of seafood that they had on the menu. However the pork chops didn't make me or my brother feel all that good. Don't think I will be back unless its 4am and I am unable to think for myself. If I end up in this situation I hopefully will remember not to get the pork chops again.

    (2)
  • Rebecca G.

    Go for the snacks, stay for the entertainment. Sip 'n' Bite never fails to entertain with people-watching. The coffee is decent, breakfasts are mostly okay, and fries are good. We've been several times, and once or twice french toast was undercooked or food was cold, but overall it's a decent quick diner that will provide you with some material for your next novel.

    (3)
  • Max M.

    I've been to Sip & Bite many times over the years. I've always had a pretty good experience. A lot of people seem to complain about the crowd, but if you're open all night in Baltimore, I don't think you can really fault the establishment for that. I appreciate the fact that they serve good food all night. I almost always go with the Greek food. I've never tried the crab cakes or many other items on the menu, but I've tried about every Greek option and have been consistently satisfied. The prices are fairly reasonable too. I've overheard some pretty ridiculous conversations from the waitresses, but they've always been very nice and I've found many of their conversations to be entertaining.

    (4)
  • Jon B.

    Just skip it. Trust me.

    (1)
  • Patrick H.

    The Sip and Bite is the perfect illustration of why Baltimore is ultimately a better restaurant town than Washington DC. There's nothing like this in Washington DC. Not really. There are some close facsimiles, but they ain't the real thing. DC is littered with impostors, modern or upscale versions of what a diner is. (See, "The Diner" in Adams Morgan for reference) The Sip and Bite is the real deal. When you imagine what a Diner should be, this place springs to mind. Formica booths, counter service. Coffee served in thick white cups, by no-nonsense elderly women, and plenty of it. It's great diner fare served quickly. No muss... no fuss. The hash brown potatoes are awesome! The Sip and Bit is not fancy, cuz it's not supposed to be.

    (4)
  • Phil D.

    An absolutely fantastic experience. I was visiting from Los Angeles and met with my friends from Dubai. I had seen the episode on the food channel, and was looking forward to the visit. Tracy, our waitress , as well as Joanne greeted us warmly, and Tracy recommended the crab cakes, and two types of Gyros plates with chicken kabobs. I had never had crab cackles this good. Even a simple side dish like the green beans were just fantastic - really fantastic. And I should mention their spinach pie, unforgettable. My Dubai friends who are picky eaters and have been munching at high end restaurants for the past two weeks in Baltimore found the food and the service at this local joint to be their best dining experience. The portions were big, we could not get to the chicken kabobs. Then came the baklava cheese cake. I was beyond full, but I had two bites, wow ! We were sharing one piece, but my Dubai friend finished it and didn't leave a bite for his wife ( but we got another one to go ) Definitely a stop on my next trip to Baltimore.

    (5)
  • James C.

    Good diner food and even better when it is late night. Big menu and big portions.

    (5)
  • Jay D.

    The staff doesnt know their own menu and messed up my order as well as every other table. I hope the food network fame has not gotten to their head. The food i did get was good.

    (3)
  • Daniel K.

    This was likely the least pleasant dining experience I've had, period. The service was beyond terrible - our just plain rude waitress opened by asking what we wanted to drink, but declaring that we could not order water. They were apparently out of water. They also didn't have some of the menu options, and when asked for a glass of orange juice, the waitress simply said "no," before eventually bringing it. The food itself was pretty bad as well. The coffee (which they magically had water for) was disgusting. The garden omelet resembled a construction zone, with day old vegetables glued to runny eggs with a yellow cheese paste. The best part of the meal was my girlfriend's french toast, which she enjoyed because it was drowned in packets of maple syrup. Do yourself a favor, and get some good food at a place where you don't feel like a burden to the wait staff.

    (1)
  • Miles A.

    Every city needs a Sip & Bite. Had an outstanding omelet at 5:45am, what more can I say? I will be back for lunch soon.

    (4)
  • Jennifer K.

    Love this dive bar! Extremely affordable and a great breakfast spot with friends if you aren't looking to drink mimosas.

    (5)
  • Girl with two forks and a knife -.

    Best late night diner EVER. I wish that we had one in DC.

    (5)
  • Shannon D.

    We are major, major Food Network fans and try our best to visit places featured on Triple D whenever possible. My fiance and I were both pretty smitten with Sophia, the owner, when we saw her featured on TV so we made a stop here on a road trip this weekend. I expected a quirky little spot with a Diner feel...but I didn't expect the place to be so absolutely filthy. Being from NYC, we can take a 'dive' spot that has little polish to it as long as the food was good- and this food was... I had the Greek Chicken soup to start and it was second only to our authentic Greek New York diner back home. It was fantastic. My fiance had the french dip with onion rings and I had the spanikopeta with a Greek salad. The french dip was made with a sort of slow cooked brisket that was absolutely amazing. The sandwich was put together so well and was really flavorful...and the onion rings were frozen, right out of a bag. We were baffled. They looked like cafeteria food. We barely touched them. My spanikopeta, as promised by the Food Network, was the best I have ever had. It was served with a Greek salad with dressing that was amazing as well. The real downside of the experience, as mentioned, was the condition of the place. There was filth and trash on the floor, flies buzzing around in the air and bathrooms that hadn't been cleaned in days. It was extremely off putting and just downright confusing, as the owners seem so 'with it' and like they'd run a tight ship. What's happening here? It seems like they haven't swept the floors since they opened. My advise would be to go for some fantastic Greek Diner food, but prepare yourself for how dirty of a dive it is. Maybe take out...or go after a few cocktails...?

    (3)
  • Bern D.

    Guy @ DDD should revisit this s*it hole...disgustingly FILTHY. look behind the register on the floor FILTHY Every booth and caked up grime & food where seat meets backrest. Crab cakes were SUB PAR at best.... Hey guy.....remove them from your site.

    (1)
  • Shannon S.

    There are more items on this diner's menu that you could eat in a lifetime, but the best options are the Greek delights. Not only does this diner give you really good food, in really huge portions, at really cheap prices, but they also have beers. So if you are looking for something to top off your night, or a quick bite in the day, it's a good option. Seating is limited to about 6 booths and a counter.

    (4)
  • Chris C.

    It's a diner... a very typical, nothing out of the ordinary diner... with above avg dose of the diner feel and some personality. The only place we found open after 3am during the week, sat in the booth next to the pic of Guy Fieri's spiky head... the food was fine, wasn't great and it didn't suck, but when you lose all hope of getting late eats, and find a place like this - it feels better than eating steak at a 5 star joint; okay, maybe not. All good... I really dig diners and this one without a doubt, offers everything you expect from one.

    (3)
  • Nicholas M.

    I am a big fan of this place. It is my weekend morning go-to spot. The food is pretty good, and the prices are excellent. I also find the staff very friendly. On my last visit they provided me some much needed local knowledge regarding things to do in the city - going way out of their way to help someone new to the city during a busy morning rush. If you want a restaurant that provides a good meal at a good price, stop by. If you are visiting from NYC and want a gourmet meal at 2:00 am, try another place.

    (5)
  • Marlo J.

    MMMM I didn't believe my tastebuds I am still thinking about it 9 hours later. I have passed by the sip n bite for more than a decade without any desire to return since the old days of drunk dining here. However, I am a fool. this place has completely done a 180! Great service ( and we showed up with 4 kids) tasty food, the greek salad is one of the best i have had in all of Baltimore. Go for lunch and get a "Canton" lunch special...a panini with the yummy greek salad, you wont regret it.

    (5)
  • Ronalyn T.

    I don't know. I felt totally out of my element when I set foot in the restaurant. Like in the movies - everyone stops they're doing and turns around to & gives you an awkward-what-the-hell-are-you-just-standing-there-­for? look. Yeah. That's how I felt. We sat down and ordered. I guess for $6 bucks it was awright, but I've had better. At my local Waffle House even. Glad to have left 30 minutes later..

    (2)
  • Melody H.

    Authentic and Yummy! I am so glad we found this little treasure and will be back as soon as I can get down there again.

    (4)
  • Markit E.

    Heard about the S&B from DDD and stopped on our way back from vacation. Food was excellent and the waitress did her best to accommodate my picky kids. Wife left phone in the bathroom and didn't realize til we were already home, over two hours away. S&B mailed phone to us, no questions and refused reimbursement. Big props to the sip and bite! I'm going back next time I'm in Baltimore.

    (5)
  • Eric P.

    The Sip & Bite is the best diner in downtown Baltimore. After growing up in New Jersey where 24/7 diner's are much more prevalent, this one really makes me reminisce of those late nights or early mornings. Aside from the great old school diner feel, the food is on point. I've become a breakfast/ brunch regular on the weekends and typically order the omelette of the day. I've become fond of the spinach, feta and sausage omelette and the Greek omelette. I just recently tried the french toast, which was perfectly moist and dusted with powdered sugar. Finally, it's a family run business that makes you feel welcome through out your stay. What's better than that when you're going to an authentic diner?

    (5)
  • Brian B.

    Very good breakfast, fast service at a reasonable price. Nice environment for a diner, but a little confused when walking in, no greeting and basically just sat down at a not cleaned table and waited for someone to clean it and take our order.

    (4)
  • K Sera S.

    I have only ever been here late, late at night. Well, technically, early, early morning, but you get the idea. Yes, I'm saying I was drunk. But if you are, too, this is a great place to go. Perfect, perfect dive-diner. Great, greasy, entirely unhealthy food. They'd fry the orange juice if they could. And I'd order it.

    (3)
  • Travis D.

    Pretty much my go-to in the city for diner food. The prices rule (about $6 for french toast with bacon), the food is never disappointing (maybe not top-shelf, but definitely a good value for the money) and it couldn't be easier to get to. While most of Canton is currently under the reign of yuppie scumbags willing to pay $13 for a plate of pine nuts drizzled with carob sauce, Sip and Bite keeps it real by filling your stomach without emptying your wallet.

    (4)
  • Christina T.

    Wow - is all I can say. We went here really late at night because it was one of the only places I could find that was open. Being from NYC, I'm used to a lot of places being open at 1-2am. I read that they had good food and really good crab cakes so me and my friends went. Unfortunately, since I was looking up reviews on my phone while being really hungry late at night and searching for a place to go - we didn't read that many. As soon as we arrived I knew we were going to be in store for an interesting dining experience. The host who seated us was wearing a dirty too small polo shirt with his belly kind of sticking out and the place just looked dirty. Why we stayed, I don't know? Maybe we were just THAT hungry. I tried to convince my friends that I had read good reviews and it would be fine. Let me tell you, there were some shady characters in that place. There were a lot of skeevy looking people, women wearing trashy clothing, people with teeth missing, you know...the works. I suddenly felt like we were in a funny movie or something. Our also trash waitress, who looked like she didn't give two shits about us took our order. I ordered a crab cake sandwich, my friend ordered grilled cheese and my boyfriend ordered a cheeseburger deluxe. 10 minutes after we ordered, she informed me that they were out of crab cakes. 5 minutes after that, my boyfriend received his burger which was on white toast and another 5 minutes passed until I got my omelett, 2 minutes later my friend got her grilled cheese which she said was almost inedible. I got my omelett followed by burnt toast a minute later. Everything came at different time and seemed to be thrown on the table. If you are a people watcher this place is the place to be. I swear, I have NEVER seen a more interesting group of people in my life. We just kept laughing at the whole experience. As we were about to leave a guy apparently grabbed our waitresses ass and her toothless mom who was there to pick her up , threatened to beat the crap out of him. Seriously, not lying - most interesting night ever. My omelett was not terrible, but honestly - I would never ever ever go back here in a million years. I do however, have an interesting story to tell about that night.

    (1)
  • Seth L.

    Small portions for a diner and the food just doesn't live up to the hype. If you're someone who likes diner breakfast food go somewhere else.

    (2)
  • Ned F.

    It's a good little diner and there's never any hesitation to go there to eat. I usually get the lamb gyro or a burger, and at times, the breakfast dishes. I lived two blocks from there when i lived in baltimore a decade ago and now that i work a few blocks away i kick myself for not having been a regular when i was that close.

    (5)
  • D. Bruce B.

    With the re-gentrification of the neighborhood, finding parking for dining is harder. Breakfast and lunch are still do-able. It fairly oozes Baltimore. You almost expect John Waters or Barry Levinson to walk in at any moment. I love the service, love the food, love the prices. Don't worry about the sanitation--you've probably already built up immunities. It's Greek at heart, but they do everything on the menu with TLC. I could eat here 3 times a week. Parking and cleanliness keep it from being a 5-star place.

    (4)
  • K S.

    Food is really good, could use a deep cleaning. Try to go on off hours, always busy.

    (3)
  • Laurie R.

    I saw this place on DDD last week, and decided to stop on our way back from DE to VA. The Spanokopita was delicious. The greek salad on the side had the best dressing. My dh enjoyed the generous lamb gyro platter. Downsides: the onion rings were bits of onion, probably frozen. The fresh baked bread never made it to the table. We were charged $2 more for the spano than the menu. I even saw the server checking the menu before writing the check out. They were out of crab cakes, but it was the end of a holiday weekend, so I forgive that. The floor looked like it doesn't get mopped.

    (3)
  • Julia S.

    I usually come here with the intention of getting breakfast, but I can't pass up the blue plate dinner specials! They are a total steal and for about $11 you get an entree, two sides, soup or salad, and their fresh bread. So far I have had the open face meatloaf sandwich and the breaded veal cutlet, both of which are great and smothered in a delicious brown gravy. This is exactly what diner food should be like. I am docking a star only for the service which is extremely slow. This won't stop me from coming, as everyone is always very nice, but just a warning for anyone looking to get out of there quickly. You can also get carry out if you don't have the time but still want a great, homey meal.

    (4)
  • John O.

    I was at sip and bite a few days ago, and never again. I ordered a cold ham sandwich on wheat bread, but instead I got a grilled ham and the bread was also grilled and driping with grease.The prices are not too bad, need to get the orders the way the people want their food

    (1)
  • Liz G.

    Really disappointing... we were excited to try this place after seeing it on DDD. BIG MISTAKE. The food was fine, nothing great, but fine, but the service was horrendous!! The owner, Sofia served us, and didn't even look us in the eye when we ordered, got our order wrong, didn't stop by the table to see how we were doing, never refilled drinks, and only was animated when the people at the next table asked her about being on DDD. She stood for 10 minutes chatting like she had all day. She must've known that she had offered us crapola service when she didn't bother adding up the bill, just told us we owed her $20 (which was far less than what we actually owed). The restaurant was full, but there was no wait to get in, so it should be manageable. The issue I think, besides the poor attitude, was that the waitresses were also busing tables, working the register, and prepping some of the food. I'm sure this was a good neighborhood joint that has gained some popularity because of the show, and might be overwhelmed. I was underwhelmed.

    (2)
  • Pascal P.

    I came here once with some friends for a 3 AM meal, and while the food here wasn't bad it wasn't as spectacular as some people have made it out to be. There was nothing wrong with it, but as late night food goes it wasn't memorable. This place does get packed on weekend nights after the bars close.

    (3)
  • John M.

    Good food but painful wait times, even once seated. 15 minutes to get a cup of coffee, even when freshly made is a bit much. No crab cake when I visited (in Baltimore?) so the Eggs Chesapeake wasn't an option to try. The staff was nice enough but service could have been better. No refills offered and if we didn't ask for something it wasn't offered. It felt like there was a strong push to turn the tables over and get the next group in as quickly as possible. I'll probably give it another shot in the future once I've checked out the other places nearby.

    (3)
  • Amanda R.

    There's a reason why this place has been going strong, 24-hours a day, pretty much forever. It isn't fancy, innovative or trendy, but it is honest, comfortable and as "Baltimore" as it can possibly be (in the old-school, big hair, Memorial Stadium, pre-Cindy Wolfe way). There's just something satisfying about sitting at the counter on a Saturday morning, listening to the regulars banter with the waitstaff, and watching the action behind the grill as I wait for my strawberry pancakes and bacon. The food is basic, but consistent. If you're not in a strawberry-pancakes kind of mood, the garden omelet is also pretty tasty. It's as close as you can get to breakfast at home without having to do dishes.

    (3)
  • Drew K.

    By far the best bang for the buck in Baltimore. The food is consistently good and the service is generally fast. The Gyros are great for about $6 and even the $4 chicken tenders are made from scratch, not from a bag in the freezer. You can even get a very good crab cake sandwich for $10. My only complaint is that they don't let you tip on a card, so you have to bring at least a few dollars in cash to tip unless you want the wait staff to hate you. Perfect for a quick bite on a weeknight if you don't feel like cooking or for late night munchies.

    (5)
  • Chris M.

    This used to be the place to go for hands-down the best broiled jumbo lump crab cakes in Maryland, maybe the East Coast. I hadn't been there for about a year and a half and found myself in Baltimore, jonesing for some of those phenom crab cakes. Boy was I disappointed...lots of breading and jalpeno pepper filler. WTF? So glad to help them save some money by using less crabmeat! I'll never go back, and apparently I'm not the only one who feels this way...the place was almost empty.

    (1)
  • Jeff C.

    I've been in Baltimore for about a year and everybody's raves about Sip & Bite. I went there last Saturday afternoon and it was a real disappointment. The place was almost full but not packed, so no waiting. The place is understaffed and could use another waitperson, I blame the owners, not the waitresses. But the waitresses are so overwhelmed that they rush you through your meal and are slightly rude. I went to the restroom to wash my hands before eating and there was NO SOAP in the men's room. Looking in the soap dispenser, I could see it was dry and probably not filled that day. Both cooks were male, so if I couldn't wash my hands, I know they weren't washing their hands either. I ordered a chicken sandwich, but was told it was not available because it was outside the lunch hours; very strange. Instead I ordered a Reuben sandwich that was very greasy and so tough I couldn't bite through it. I ended up eating half of it by cutting it up with a knife and fork before giving up on the rest. The other people I was dining with had a crab cake and an omelette. both said they were "ok". Maybe I caught them on a bad day, but not worth going back when there are other cleaner diners with better food in Baltimore. I would not recommend this place.

    (1)
  • Kari D.

    Fantastic value and really good food! For only $20 my boyfriend and I got a spanikopita app to share which was huge, a lamb gyro, a big cheesesteak, 2 coffees and an orange juice. All of the food was good and our waitress was entertaining and attentive.

    (4)
  • Aurora A.

    good solid diner food and fantastic entertainment in the form of the other patrons. I love the place and it's one of the few 24hr diners left in the city.

    (4)
  • Dan S.

    Diner food that is available 24 hours a day. What more could you want? Their crab cakes were really tasty. Their french toast was also wonderful. The cheeseburger was huge, but not super tasty. Granted most of the time I eat here I've been imbibing, so take that as it may. Price compared to the amount of your portions is excellent. Perfect after bar food, although at 2am expect to wait 30-45 minutes for a table. You can order food to go and it is a little bit quicker.

    (5)
  • Nicki C.

    For the love of God...why would anyone eat here? Why is this place still open? I sat there amid what seemed like a plague pondering aloud "What the hell is with all these flies, is this sanitary?" To which one of the patrons behind me responded "If you think this is a lot, you should have seen it earlier." Seriously? My ex boyfriend brought me here. Everywhere else in Baltimore that he ever showed me amazed me. So did this place, but not in a good way. I ordered a Western omelette. The ham was rancid. No lie. The eggs were burnt. I couldn't eat any of it. The hash browns looked fine, but when I tried to eat them a fly landed directly in the middle of them. The coffee is served out of a plastic water pitcher. Everything is nicotine stained. It's just gross. I don't care how late it's open because no matter how drunk you get, this place is still awful.

    (1)
  • Janelle S.

    It's kind of gone down hill. The food is still good, but the service is slow and the coffee is weak.

    (2)
  • Meatdowntown C.

    I was in this place at 5:00am before going to the airport for a delayed flight so I need it to kill time. I have to say that I was impressed with my breakfast. I had the crabcake omelette and it was delicious. The hashbrowns were perfect and not greasy at all and totally natural. The server was great!! I really thought this was going to be crappy since it is a 24hr place but not at all. I don't eat beef but I saw some good looking beef sandwiches served around me.

    (4)
  • Antonio S.

    If you love eating with flies, this is the place for you. Way too many flies buzzing around in the place to be sanitary. Having a background in the hospitality industry, this could be an indication of a bigger issue.

    (1)
  • Lauren R.

    When I find myself spending time in the four-one-oh, I often talk listfully about the superior dining options (crabs aside, of course) in every other metropolitan area in the universe and lament about how hard it is to find diverse food in this city. Or even just a good place that I've never been to before. Everything is so been-there, ate-there, not-another-chain there. My outlook is changing, though. Nope, its still not diverse, but it is the dives like Sip & Bite that endear me to Baltimore ever so little bit more when I visit home lately. Along with their polar opposite counterparts - the trendy and upscaleish restaurants that have (finally) begun springing up like weeds within the city limits. With the swarm of the new-and-exciting in close proximity to "you'll only find it here, hon" classics, nowadays Baltimore is tugging on my heart in a fond way much unlike my disgruntled years past. And so this is how I felt in the wee hours of Sunday morning when I wandered into this previously undiscovered gem that 1) has apparently been around longer than Hairspray, unbeknownst to me and 2) has apparently already been discovered by every other person under 30 in Canton. It was love at first onion ring. Take one look, and you can just picture Guy Fieri pulling up in front, making a stopover for a late night crabcake sandwich or gyro before its on to find the next great deep fryer for the Food Network. It's a dive. Plain and simple. But oh, its a glorious dive with a warm neon glow that will bring tears to your eyes with thoughts of midnight munchies. It will draw you in and make you drunk on the idea of getting your grubby hands on the greasiest of fried food (wait, no, you were already drunk before that. Nevermind.) You will want it so bad, that you will suffer the atrocities of a staggering line, annoying inebriated twentysomethings, and gruff service so rushed that your waiter probably won't even register the features on your face before she clears your booth to usher in another group of intoxicated patrons. (It doesn't matter. You won't remember her face in the morning, either.) The best part? The check that shows up after your gorge-fest at under $10. I challenge you to spend a penny more and still leave here hungry.

    (4)
  • Corey P.

    I went with my boyfriend; he ordered the crab cake omelette, and I got french toast. I had read several very good reviews, and was hopeful, but still reserved. The omelette was excellent. He keeps mentioning it, and when he comes back for a visit, I am certain Sip & Bite will be on the menu. My french toast was french toast; next time I'll go for something more unique, but I was in the mood for sweet that morning. Many reviews had mentioned how good the coffee was. My taste in coffee is different than most; I want it strong enough to stand up and shake my hand, so I was a bit dubious. But I was pleasantly surprised. I would definitely order coffee again, and that means something for me.

    (4)
  • Omar Y.

    The gyro was amazing, even if the lamb was shaped like canadian bacon. I made it gluten-free by going without the pita and substituting the fries for rice pilaf, and dairy-free by substituting the tzatziki for hummus (possibly the only gluten-free, dairy-free item on the menu). Shame I'm on a diet ... everything people were eating around me looked very well done. My friends and I liked the fact that the diner provided an authentic greasy spoon experience while still managing to feel light, open, airy, and clean. Four stars!

    (4)
  • Brian M.

    I feel like I could give this place 2 stars but I gave an extra cause you know what you're getting into when you decide to eat here. I guess its OK. It seemed somewhat run down and definitely had some interesting characters working and dining/hanging out there. My friend loves it there so we went for some breakfast. The service was adequate. The food was about what you'd expect when you saw the place. Not bad but not spectacular. I got a breakfast sandwich which was one fried egg, a piece of American cheese and 2 small sausage links. You know how you make an egg sandwich on toast at home and it gets a little soggy? Just imagine it with 2 bread coated mounds of sausage link and there you have it. I think it was like 3 or 4 bucks? Probably could have made it better at home but I think that about a lot of restaurants. It wasn't bad, just strange to get that at a restaurant. Everything else was diner passable. I wouldn't make a special trip but if your in the area late at night and need some food this place will do the trick.

    (3)
  • Conan L.

    Jumbo lump crabcake eggs benedict for $11?!Service was on point and the food was eggcellent. This place will join my brunch rotation.

    (5)
  • Mallory S.

    This is a Baltimore staple! Expect a wait of you go during prime hours or anytime on the weekends. This place is small and fast paced but the food is the perfect mix of authentic greek and classic neighborhood diner.

    (4)
  • Julia P.

    I had the egg benedict with the mini crab cakes for $10.75 ! It was very good, I will definitly come back for that. I don't know about the rest of the food but the crab cakes benedict was delicious. Especially for that price !! Service was good too, I recommand. Advice for the owner: Change your menu, there is toooo many things! Try to select the best things that you do. It will be easier for the customers..

    (4)
  • Shehla M.

    The crab cakes are 5 Star! This short review is simply for the crab cakes that delight your tastebuds with pungent flavor and delectable morsels of jumbo lump crab! You will not leave disappointed. Here's to regional delicacies Yelpers!

    (5)
  • Alice C.

    Pro: Open almost all the time Con: Long waiting times, mediocre food and service My friend and I stumbled into Sip & Bite late one night as it was one of the only restaurants still open. We were seated fairly quickly, and ordered a crab omelette and a burger with fries. An hour passed by before we actually received our food, and naturally by then we had pretty high expectations. Unfortunately, the crab omelette was dry and skimpy on the crab, and the burger was very mediocre. Based on this experience, we both agreed that next time we would probably be better off just drunkenly making scrambled eggs and bacon at home.

    (2)
  • Abegail A.

    After another brunch place nearby had a long wait, I ventured here. The restaurant is fairly small, with several booths and seating at a long container. On a Sunday morning it was pretty busy, but we were luckily able to snag one of the last booths available. Service was friendly and our waitress recommended some items. I decided on The Eastern Shore, which came on your choice of bread (biscuit, English muffin, or Kaiser roll). I was set on ordering it on a biscuit, but after the waitress mentioned that the size of the bread dictated the size of the crab cake, I went with the Kaiser roll as she recommended. Who wouldn't want more crab cake for the same price?! Hello! I really enjoyed The Eastern Shore. The crab cake was packed with lots of lump crab meat and barely any filler. The fried egg and bacon were great additions to the sandwich. The home fries that accompanied the sandwich were good...crispy. I also shared a short stack of french toast, which I thought was just okay. Your standard french toast. I enjoyed watching the cook make my meal in front of me due to their open cooking area. I'll be back when I'm in the area. Good food for a great price.

    (4)
  • Almi R.

    Should have listened to my fellow yelpers and skipped this place but my sister insisted so we went. The place was empty as we went on a Wednesday mid day so we had no trouble grabbing a booth. As others have mentioned the booths are tiny and narrow, we were a group of 6 and they accommodated us by adding a chair at the end of the booth but by no means is this place good for large parties. On to the food: I got the gyro, eh nothing to rave about. I've had much better gyros at the fair. My hubby got the chicken and waffles which was the saddest thing I have ever seen. I wish I had taken a picture. They told him they didn't have gravy as they served him the food. My sis had eggs Benedict that looked decent but she got them towards the end of our meal as the waitress put in the wrong order for her. The experience was nothing to rave about. I won't be back.

    (2)
  • Stephanie C.

    The service was great! They accommodated for our group of 6 even though the booths were small. A group of 4 adults would fit cozy in a booth. The food was delicious. They have a large variety for breakfast which is what we all ordered. Waffles with Nutella? Crab cake Benedict? All good. The hollandaise sauce was a tad too tangy, but that is more of a preference.

    (4)
  • Tareq A.

    We were in Baltimore MD and watched DDD the night before, decided to check it out with the whole family. Got there we were excited, but that changed to disappointment real fast. Booths were too narrow, tables sticky. Way over priced for a diner. We ordered the famous crab cakes which were advertised as almost the size of a pie, instead we got 2 soggy crab cake patties the size of a big mac burger. taste was decent but definitely not worth $24. I ordered the spanokpita, i got 4 small squares at $14 that was over dilled in flavor. My kids ordered pancakes and those turned out to be decent except they tried to overcharge us by $2...lol overall i would never set foot back in that place again. I want guy Fieri to reimburse me for false advertising. I advice all to avoid that place by all means

    (1)
  • Geneva C.

    The food is disgusting here ... No long post keep on walking the crab cakes is gross the coffee is nasty the food is horrible and the reason I think people come because after hours u can get a meal...Captain James landing across the street way better it's a bummer that they close at 1am.They use to be 24hour now they close at 1am....

    (1)
  • Mandy P.

    This place is like the equivalent to Denny's My food was cold. I asked for my burger to be well done (I know that's a sin) it was pink and resembled a frozen patty you get in the frozen section of Walmart. Waiter forgot my order and my drinks. I will never return to this crap show again

    (1)
  • Jonny P.

    Been going here on Monday nights for a few weeks with some friends. The staff is friendly and funny. I have been eating the burgers lately and they are wonderful. The beef is fresh, and the roll is fresh and crisp. Fries or rings are both good. The blue plate special encompasses several different choices of great value and portion size. You get a entree, veggie, roll and sweet tea all included for $11.95. Excellent price for a lot of food. Fresh, fresh fresh...... Modern decor, small in size but big in flavor, and personality. I like the different kinds of music they pipe in.... Last week it was Reggae, Bob Marley. This week more along the lines of alternative. Something always different. They do have an ATM. The booths are a little tight for tall or large people but if you sit in the rear the booths have higher table tops, though no open table and chairs. They do have counter seating. Old school style. Very charming place. If you're in Canton I highly recommend you try them out. No Sysco truck food here. All fresh, made on premisses. Uniquely Baltimore.

    (5)
  • April A.

    I ordered the fried calamari & fried mozzarella sticks for take-out in the diner. The drive was only 5 mins away, so I was surprised when my food was soggy when I opened my orders. The mozzarella sticks were cold, the cheese didn't pull-- they were just hard. I love calamari, but these were so disappointing. For the price I paid, I got about 1/3 of the portions I expected! They were also cold & soggy. They were overly fried as well and seasoned terribly. This was my first time ordering & I highly doubt I will order again. I don't understand the hype about this diner, go elsewhere for a late night meal. Or at the very least, don't order what I did.

    (1)
  • Lilly N.

    Disappointed. Came here because it was featured on diners drive ins and dives. But the food was awful - expensive and over/under seasoned. I got the triple d special which includes a soup, side and one crab cake and a spanakopita. Let me start of by saying these are not the best crab cakes I've ever had. The spanakopita has a weird taste - I think the nutmeg added a weird flavor - didn't sit well in my stomach. The crab soup was so salty I could barely taste anything. My boyfriend tried the crab cake sandwich and the buns were three times as big as the crab cake itself. Paid nearly $50 for our meal and I left hungry. The portions were small for what you're paying for. Worst thing was we got seated in the back next to the bathroom (literally within arms reach) and there were about 4-5 flies flying around our table, it was disgusting. Needless to say, I won't be back and was disappointed that this diner was featured on food network.

    (2)
  • Matt Y.

    This place has done a 360, before it was a typical dinner that was open 24 hours. Went with the family and it was a great friendly atmosphere, it reminded me of why I love Baltimore. the food was hearty and the crab cake eggs Benedict were the best breakfast I've had. And for my daughter the made a Mickey Mouse pancakes with chocolate chips and whip cream. Can't go wrong with the sip and bit

    (5)
  • Allen Y.

    This place is definitely spiraling downwards. It used to be pretty good but now it is unsanitary, slow, and the food tastes terrible. Went last night and it look 42 minutes to get our food. None of the cooks wore gloves and our meat was handled with bare hands. Having a stomache right now from the food last night.

    (1)
  • Wynn C.

    Pretty typical diner. I got the grilled crab cakes to-go, didn't realize they were $22 dollars until too late. I felt it was a bit overpriced, although they tasted pretty good. I was there at like 2:30am, and this place was filled the brim with drunk people. Ended up waiting over 35 minutes for my order. To be fair, I wasn't very sober either.

    (3)
  • Josh P.

    I don't post here normally but I'm here on a Friday night and watching them cook is so gross. Bare hands on everything while they sweat on your meal. Drink plenty before coming here. One of the best drunk meals you'll have, but not the most sanitary.

    (2)
  • R F.

    Great diner at great prices. Avoid going there at 2am because it gets very crowded. Other than that, the omelette and pancakes were delicious

    (5)
  • Brian C.

    Good god! Baltimore all in a dinner, killer Crabb cakes, killer food excellent ser b ice and my Uber driver was even willing to join me for the excellence. AAAA+++++

    (5)
  • Jamon B.

    I don't think I have been to a better diner. I am a military veteran and have traveled a bunch. Priced perfectly and food prepared exceptionally. I definitely will be back. We had the classic diner breakfast and the cheese eggs and bacon on pita bread, with a side of cheese grits. The cheese grits transported me down south to that good old fashioned cooking. If you live in Bmore or are just visiting make this a stop.

    (5)
  • Ursine East S.

    Grade: F Sip & Bite into the freezer-burned center of an ice-cold moussaka! I must admit that my expectations were low upon entering this dive (the decision to dine here was not mine), but I decided to make the best of a bad situation. I asked the ol' Bal'moran waitress what on the menu was good, and received a hearty recommendation for the moussaka--the house specialty. My tablemates' meals came out 15 minutes later, but my moussaka was forgotten. Apologies were given as my waitress scrambled behind the bar. Much clamoring ensued and, one minute and thirty seconds later, the ding of a microwave went off. In another 30 seconds, a moussaka was served to me. This was the stuff of planetary science. Approximately 864 degrees Fahrenheit on the surface with a core of solid ice at its center. I took two bites and quit in disgust. I told the waitress to take it away. No offer to remove the moussaka from the check was made. If I were asked whether the Sip & Bite sips or bites, I would say that it bites.

    (1)
  • Katie L.

    We went because it was on DDD. The crab cakes were amazing! If I'm ever in the area again, I will stop by to get them. The spanakopita was not even close to the best I've had. I would avoid it. The MD crab soup was much better than the creamy. The service was not the best, but not the worst. We had 3 kids with us and they seemed to not be too excited to have our "messy" kids in there. I would order the crab cake platter....you can't go wrong!

    (4)
  • Megan C.

    Sip & Bite is great if you are looking for the typical diner breakfast. I always opt for the Michael Phelps breakfast which is french toast with nutella spread between the pieces, topped with strawberries and chocolate chips. It is delicious! The restaurant is small with only a handful of tables and parties larger than 4 cannot sit together in the tiny booths. There is usually a wait but the good news is that the restaurant is open 24 hours so going during an off time is a good strategy to not waiting. The staff isn't very helpful and can be a bit gruff- just be wary if you were looking for a warm and friendly waiter.

    (3)
  • Peter P.

    Nice little diner! Get one of the things they are famous for like the Chesapeake Benedict. $10.75 for crab cake Benedict and hash browns?!?! What a great price, and delicious too! I'll try one of the Greek specialties next time like the famous spanakopita.

    (4)
  • Nicole C.

    While in Baltimore we decided to check out Sip & Bite (they have been featured on Food Networks DDD). The outside is super cute and looks just like the pics online. Inside is a small diner with booth and counter seating. The staff was really nice and greated us immediately. There were only a couple other customers already seated when we walked in so we were just told to grab a table. Menu has lots of options - breakfast (served 24 hrs), greek specialties and American options as well. I tried the chicken and lamb served with tzatziki sauce, rice pilaf and warm pita bread with a sample of Sofia's spanakopita. Everything was cooked really well, the chicken was juicy and very flavorful. My boyfriend had the crabcake sandwich which was huge and came with fries, he said it was great. Definitely a good choice if you're in the area. Great that they are open 24/7.

    (4)
  • Calvin Y.

    Sip & Bite seems to be a bit of a fixture in Baltimore, especially considering its DD&D debut, and being featured just about everywhere. Definitely helps that its 24/7 status and location make it easy to stop by and give it a try. Being a diner, this place has the typical diner bar, large menu, and standard fare, including Greek food. For somewhere that's supposedly somehow special, I didn't really see much that set it apart from almost every other diner I've been to in the area. To its credit though, the food is pretty good. Definitely not the best food I've ever had, and probably not even the best diner food I've ever had. It's quite decent though, and in a pretty nice location. The price isn't bad either, although again, not the best. I wish there was something a bit more remarkable that I could write about this place, being the spotlight of many media highlights. Actually, the fact that it's hyped up and been open since the 40's seems to be the most, if not only, distinct feature about this place. Come here for the history, and if you're not expecting anything out of the ordinary, I think you'll have a good time.

    (3)
  • Michael L.

    Saw the DDD episode and had to give it a try while in the area. Saturday afternoon and parking wasn't that bad. I had to make the block and park in the neighborhood behind the place, but at least it was close. They are located close to the Fell's Point area in Baltimore so it can get packed there with all of the things to do in the area. I was alitlle early for the Dinner rush, so it was easy to find a table. Waitresses are super friendly and greet you when you enter. Wasn't that packed so I chose a booth and had a Menu and water in a short time. It seemed like mostly a local crowd which was a good sign. After DDD airs some of these places can get packed. HUGE menu...they seemed to have something for everyone. Your basic Diner standards, and some Maryland flavor thrown into some standards. It almost was too much to choose from. I like Greek food, so I tried to stay with that Vein though. The Greek choices were plentiful. I started with "spanakopita-bites" which surprised me...I'm not sure if this is a Greek standard. But for me it worked. Mounds of spinach with just a hint of feta to give it a bite and slight tang. Baked between phyllo dough, and served with this smooth and delicious tzatziki sauce. Then keeping in the Greek theme, I got the Lamb Gyro sandwich. Which comes with fries...BUT I had to jazz them up and for a buck more...Made them the "Disco Fries". Gyro was good, Overstuffed with with strips of lamb and veggies and sauce. I've had Gyros in Greece and while they were different...The flavors were there. I was surprised at the strips of lamb. I guess they use a different style to roast the lamb. But it works. And good. And the disco fries were neat. Sort of like a Poutin, just MD style. All and all it was good value for the portions. I will definatly return the next time i'm here in Baltimore.

    (4)
  • Nicole R.

    Visited Maryland last month and ate here. First off the decor and set up is nothing over the top but its comfy enough to enjoy your meal and socialize with who you came with or meet someone new at the bar. My group came on a Saturday evening and it wasn't crowded. Our server was very kind and sociable and attentive to our table. The food was good. I mainly came for a crab cake because I never had one but saw a burger that looked better so I ended up getting one on the side. Everyone enjoyed their food. The crab cake was out of this world and I would definitely recommend if for nothing else. The price is also good if you want something to eat but don't have a whole lot to spend. I am definitely coming back on my next visit.

    (5)
  • Rachel S.

    Pretty darn good spot for your diner-esque cravings. My boyfriend and ordered pickup this past Saturday because we were feeling oh-so-lazy, and because he eats the equivalent of a fair-sized horse, we got to sample quite a few items. Sip & Bite's report card held up as follows: Santorini Wrap (B): Solid breakfast choice! Scrambled eggs full of tomatoes, onions, feta, and spinach, with the salty tang of kalamata olives, all wrapped up in a warm pita. Could've stood a little more feta, but still, YUM. Comes with hashbrowns sizzled up with some onions and red peppers. Throw some Siracha on there, and you're breaking that fast in good company. Michael Phelp's Breakfast "Dessert" (A+): Being an avid support of Breakfast Dessert (my mom, sister and I ALWAYS order whatever pancake/french toast/decadent sugary concoction brunch spots offer "for the table" during our breakfasty endeavors), seeing this fluffy, Nutella-stuffed, berry-topped diabeetus dreamland on the menu warmed the cockles of my fat kid heart. YOU GO GET THIS RIGHT NOW. Nope. Shhh. No words...(*seductively presses finger to your lips*)...just chocolate . Egg'n'cheese Biscuits (B+): Bf devoured them. Nuff said. Pancakes (C+): Decent fluff factor, but nothing earth-shattering. Hashbrowns (C+): Their regular taters don't come with the onions and red peppers. I strongly recommend asking them to add these for some extra kick: they really make 'em pop. Honestly, if I could leave 3.5 stars, I would. It's just not quite up to 4 star level, in my opinion. I'll try some of their lunch/dinner Greek dishes next time, maybe I'll kick the rating up a level.

    (3)
  • Vincent V.

    Place might look like a dive, but was well worth the trip. Quality crab cakes and nice diner staff. Came here at 3am trying to get some work done with a cup of coffee to assist me... Free wifi and large booths with a plug the waitress offered me in the back. After doing a little work I decided it would not be fair to yelp to by order something... I went with the crab cake breakfast which included two eggs, toast and bacon. The crab cake was close to perfect. The texture and consistency of the crab meat tasted fresh and the seasoning made it a perfect treat. The cake is lightly browned on both sides with large chunks of crab. The iced coffee was good and the rye toast was better quality than what I would expect from a diner. The eggs were standard and cooked over easy as requested. My only negative about the place is that it is a little run down in the inside and there are only a few stools. If you are in the area I recommend you stop in for breakfast or a late night snack.

    (5)
  • Emily K.

    I have been here on multiple occasions over the years. I have always come to this place after drinking all night. There will be a line out the door. Things might get crazy in that line. I had a girl try to fight me in line...haha. But once you get inside, the food is good! It's just a little old rinky dink diner that probably seats 20 people at a time but the food is quick and good. Maybe the trick is to go during normal hours.....:)

    (3)
  • Tom V.

    Sip and Bite is above average, but nothing to rant and rave about. I really appreciate that it's open all hours of the night (but not 24/7 as they advertise). The food is very good, but nothing sensational. It's almost always crowded unless your in there on an off hour on a weekday. The food is typical diner fare plus some Greek options. Their "specials" are always the same specials on repeat, which doesn't really make them special at all. I go back because it's not bad and it's a short walk from my apartment, but I wouldn't come from the other side of town. If you go in late at night when the bars in Fells close, expect this place to turn into complete anarchy. Good for people watching, bad for business.

    (3)
  • K R.

    Our friends recommended Sip & Bite as a must to try when in Baltimore. Also, being Diners, Drive-ins, and Dives fans, we knew we wanted to stop here. It's a small joint in a neat part of town. Needless to say, we had high standards coming in and they were met! I had the crab cakes benedict (only $11!!) and my husband had the monte cristo with raspberry jam mmm. We split the spanakopita as an appetizer (yes, for breakfast). Everything was fantastic. I'd highly recommend going (and trying what we got)! Next time, I want to get the sweet potato pancakes because they looked amazing!

    (5)
  • Dan A.

    Sip & Bite is a Baltimore institution. It's been here forever and everybody who has lived in Baltimore for some time must have at least heard about it. Then Guy Fieri came by and introduced this place for all to see on national television. While I am not a big fan of Guy, I am a big fan of portraying Baltimore in a good light so I thought that was pretty cool too :) Anyways, S&B was (relatively) recently remodeled so it no longer looks like the ghetto, divey joint it looked like some five years ago. Instead we have a beautiful, inviting modern exterior. Inside, things are little tired with a few seats with rips in them. But at the same time, what diner doesn't have these marks of character? Especially ones that are open 24/7? Especially ones that are open 24/7 in Baltimore?! Yup, you heard that right. It's open 24/7! The last time I came here, I came with some friends after the Maryland Film Festival animated shorts screening. It ended early enough where we were hungry but it was still late enough where most restaurants were closing down. So off to S&B we went. Parking is street parking so it can be easy or difficult depending on the time of day and how lucky you are. We didn't have too much of a problem and were promptly seated. The seats here are a little small and cramped, even for me--someone who tends to be on the shorter side. But the food here was good in a "greasy spoon" kind of way. There's your standard diner fare, but the owners (who have roots in Greece) also have a good amount of Greek food on the menu. We didn't order too much but I remember the disco fries with gravy and cheddar cheese being pretty good. It's not quite poutine but a decent alternative. We also ordered the Hercules omelette, which, as its name suggests, is kind of big. My friend who ordered it liked it thought he mentioned that he would rather just get a gyro next time. When we first walked in (sometime between 10-11PM), it was quite empty. However, by the time we left, all the seats were filled and there was a line waiting out the door. Seems like the word is out; this is a great place to get some grub and drinks when the kitchens everywhere else is closing down.

    (4)
  • Emily M.

    The Greek food is outstanding. My favorites are the Pastitio, Mousaka and Greek salad. The meatloaf is also great and the Md crab. The restaurant is small and has a handful booths, but the 4 or 5 times I have eaten there I haven't had a problem getting a seat. Great spot to grab a bite for a reasonable price.

    (4)
  • Tyra M.

    There were egg shells in my poached eggs & they did nothing to rectify the situation, just an apology. No new eggs, nothing taken off the bill!

    (1)
  • Jenny W.

    A solid 3.5 stars (rounded up to 4). I came here purely for its DDD fame, having seen it at least twice on the show now due to reruns, so it was on my mind since I found out I would be in the Baltimore area for a weekend. First impressions, their space is smaller than it looked on tv! If you're traveling with a group of guys who are not so small in body size, you might not fit into a booth! I had no elbow room but I managed to figure out a way to eat the AWESOME CRAB CAKES without the use of my elbows, hah! We all pretty much ordered the DDD platter which was half a spanakopita and 1 crab cake. It was plenty for us since we weren't too hungry by the time we stopped in. Again, crab cake = AWESOME. Spanakopita = it was good, not as salty as what I'm used to in NY, which is great, but I looked better on tv. Like, creamier... I read past recent reviews that said Sophia was on maternity leave? So that could possibly be why the spanakopita missed the mark with me. Service here is so friendly and pretty efficient, so that's a plus! I would definitely recommend a stop here to try a fabulous crab cake!

    (4)
  • Miriam B.

    I'm a big fan of Greek food. In my younger days I worked in Greece so I developed a real love of good greek cuisine. We came here for the first time for lunch today. It's a cute diner but horrible small and cramped. I watched the episode of the restaurant on diners and drive ins so I wanted to try this place out. It's open long hrs which is nice if you are out on the town. We had the Greek salad which was quite good as was the gyros. Unfortunately they overcooked the lamb chop and the souvlaki. I would recommend instead if you have a hankering for Greek food head to Greek town and go to the Acropolis I've never had a bad meal there

    (3)
  • Alice H.

    I think my biggest complaint was the wait. It took about an hour for us to get our food once we ordered it. When we arrived the place was packed, but by the time we got our food, there were only 3 parties there. The food was ok, but not amazing. Pretty standard diner food. I ordered the honey feta fries, since it looked pretty unique. It was a lot tastier than I expected, but probably not something I would order on a regular basis - classic fries are always my go to. I also ordered the Meze Sampler, which came with calamari, spinach pie, gyro meat, and pita bread with tzatziki sauce. The spinach pie tasted a little funny to me, but the rest of the food was fine.

    (3)
  • Katherine B.

    Went here on New Years eve at 2am and although it was packed, the food was still outstanding! The servers went out their way to take care of people and despite all the drunk people, we had a great meal. If it's that great in the middle of the night packed, I cant imagine a regular time! We'll definitely be coming back. These people know how to cook for a full house, even in the middle of the night! Cheers to the cooks and chef! GREAT JOB!

    (5)
  • Yong K.

    I came here not knowing about the DDD craze, but it was cool to see his face on the wall. And this place lived up to my expectations! I came for lunch and it wasn't too packed. Food: - sofias spanakopita: my first spanakopita ever and WOW that was very good! it was flaky and the inside was very delicious and creamy. Don't wait til it cools down because it's much better warm. - lamb gyro - didn't expect this place to be so greek when i came, but they didn't disappoint at all. the lamb was a little dry, but still very good. their pita was great too - chicken kebab - juicy and good. great with the lamb. i ended up putting the pieces into my gyro and ate it together. - steak sandwich - the grilled veggies inside made it even better. Cute interior, it's like a small diner, but very clean and bright inside. a little far southeast from central baltimore, so a little harder to get to with public transportation. force a friend with a car to go. he/she will thank you later. Great food! regular diner food and greek food are both good. don't be afraid to try stuff that they didn't eat on the DDD show, but those things are definitely good too.

    (4)
  • Yvonne B.

    First time tried this diner. Ordered Sofia's Spanakopita......superb!! I took a picture...too bad I forgot to take a picture of Baklava cheese cake. Will back again..

    (4)
  • Chris B.

    I was visiting Baltimore and did not want to go somewhere touristy cause I hate corporate restaurants. This place was exactly what I hoped for. The food is clearly cooked with love. The calamari appetizer was excellent. The crab cake gyro was amazing. The Zeus platter was a meal for two and the lamb is the best I've ever had, and I've been to a lot of mid-eastern restaurants. If you have the chance don't miss it.

    (5)
  • Bobby H.

    If you don't eat here, then you are missing out. It's cheap and consistently good. Open 24/7. Try the Boston Street. My weekend late night go to.

    (5)
  • Angie W.

    Ate here because the food network told me to. The crab cakes were chunky and delicious. A must try. It's a great diner. I loved seeing all the diversity in the customer base- young Asian couple, a group of seniors, college age white guys....a Benetton commercial They were out of natty boh beer and they no longer serve oysters.

    (4)
  • Modyssey G.

    I had a much better experience this time around. The food was solid, and the service was good. Adding a star!

    (3)
  • Peter M.

    A classic place to visit. We went to captain james and it was over an hour wait so we walked across the street and found this jewel. My buddy from diners drive ins and dives visited this place and gave them a great review so I am having the crab cake. Best of all its on my diet.

    (4)
  • N B.

    Delicious food, friendly servers, very attentive. I was seated immediately on a saturday morning and the waitress checked on us regularly. The coconut french toast was delicious.

    (5)
  • Kuong L.

    Grabbed breakfast here while in town visiting a friend in Baltimore. Was told it was a popular local place and sure enough, when we got there around 9 am, the diner was packed on a Saturday morning! If you don't want to wait long, and you're okay as we were, there are seats at the bar. Ordered the Baltimore omelette which had crab meat and eggs. Wanted something "local" or unique so this definitely something I've never had before. I ordered it with egg whites without any problem. The omelette was delicious as was the hashbrowns and wheat toasts that it came with. The price was very reasonable around $10 or so for the omelette. While the food was excellent for a diner and I can definitely see why it's a popular local place as the atmosphere was what you'd expect at a busy diner, I thought the service was not great. While we were understanding that the place was packed, it took forever -- much much longer even adjusting for it being busy -- for our waitress to take our order. I also ordered a side fruit cup that never came. When I brought this to the attention of the waitress, she never apologized and if anything, looked very annoyed with me when I asked her if I could get it to go now since I was done eating. To sum up, food is great for diner; price is reasonable; service was less than desirable.

    (3)
  • Vicki H.

    This place was recommended to me by a co-worker. We would highly recommend this place to anybody in the downtown Baltimore area. It has a very extensive menu, Greek owned & operated, and has been around since 1948. It's known for its Maryland crab cakes. My husband and another friend ordered the Crab cakes and they were wonderful tasting. I ordered the Parthenon of which was Chicken Souvlaki and Gyro meat and a Greek salad with homemade Taziki sauce. It's also been featured by Guy Fieri from the Food Network on Diners, Drive-ins and Dives.

    (5)
  • Yue C.

    Went last night with a friend. Ordered Zeus, which is supposed to be lamb gyro but the plate ended up being taken up mostly by greek salad. It took a long time to get our food and I was very disappointed by the quality. Moreover, they cook everything with barehands, very unsanitary. I haven't eaten anything since last night because I've been having a stomach ache from their food.This is my first time trying sip & bite and will probably be my last time as well.

    (1)
  • nicholas y.

    Excellent food and service. The decor is unique and high end for a diner design. Many selections on the menu and the cook was fast. We will return next year when we are in town for our show!

    (5)
  • Craig S.

    Went here during a snow storm with Blue Moon Cafe (another DDD feature) was closed. Delicious! Best greek yogurt and omlette I have ever had. Hash browns were to die for. Super friendly service. We will be back!

    (4)
  • Carol S.

    My hubby stopped there last night and picked me up a bowl of Chicken and rice soup. Well, I have to say that soup was so disgusting. The rice was all clumped together and mushy. It made the whole soup taste bad. I could not even eat it. We will never get soup from there again.

    (1)
  • Gerry S.

    The S&B has occupied its particular corner of Baltimore since well before I was born, so it qualifies as a fixture. And like many fixtures, it has had its ups and downs. Before this most recent visit, it had probably been a decade since I had pulled open the door of this 24-hour diner, and my recollection from those earlier days was that they served okay food, but the Sip & Bite's main usefulness was as the only place open in Fells Point at 3 am when you're drinky-drunk. Well, the times, they are a changin'. First of all, the Sip & Bite was renovated a handful of years ago, and while the renovation was sorely needed, I was delighted to see that they carefully kept all the old details that make this place feel so original. It's the old Sip & Bite that I remember, but shinier. Hooray! Then comes the food, and THANK YOU Sip & Bite, because you've found yourself again. This is solid Greek diner fare, only so clearly homemade that you want to just curl up and live there. My meatloaf was tender and tasty, with a generous ladle of savory gravy. The mashed potatoes that came on the side had been spiked with yogurt. Maybe it's not to your taste, but that's the sort of surprising touch I just LOVE. The avgolemeno soup that started out my meal was likewise tart and flavorful with big chunks of chicken breast. Delicious. There was not a single thing in this meal to quibble with, and we weren't even slightly tipsy. That said, here's my one complaint: The booths. They're made for the slender. If you tend towards the large-n'-lovely like myself, you're going to find yourself trying to decide if your gut goes above or below the table, or else grabbing a stool at the counter. Honestly, I don't know how they can serve such good, hearty food and then make their booths so narrow. That's like eating meatloaf in a girdle; it's just not fair.

    (4)
  • Kerri M.

    I /really/ like this place. Its probably my favorite place to go for breakfast foods. They give huge portions for a cheap price. I normally get Eggs Benedict or the Eggs Chesapeake -- both are excellent. I always leave there super full. I will say that it does get super crowded there and the seating is limited, but its worth it.

    (4)
  • Matt H.

    Sip n bite never disappoints. From breakfast at 2 in the afternoon to lunch at 7 am, they are great. Highly recommend if you're in search of a diner in fells/canton!

    (5)
  • Demetrius L.

    I got the Crab Cake sandwich (Fried) n my wife the Gyros. Her gyro was delicious my crab cake was crispy on the outside but cool on the inside. For a meal displayed on a nationally Televised show they should insure at least this one meal is served to perfection. In addition there were flies around that we had to protect our food from. Not to mention the facilities are not well kept.. I give it 3 stars reluctantly. ..

    (3)
  • robert c.

    Had the garden omelette with home fries. they serve Pepsi products and I prefer coke. it was good but a bit over rated by the food network. It wasn't all that great like wow I'm glad I came and tried it! My friend got turkey club. again it was good but could of been better. The portion sizes were small for my garden omelette. An extra egg and more potatoes would of been nice. It didn't really feel me up. There seemed to be a decent amount of turkey in the club.

    (4)
  • Katie S.

    I came to this place about 5 or 6 years ago and hated it.... It was a typical Baltimore hole in the wall that wreaked of grease. And I decide to walk in for breakfast on Sunday just to give it another try AND IM SO GLAD I DID!! The food was amazing! I had the eggs Benedict with the Spinach and feta cheese... Spot on! The home fries were on point! Over all great meal! I took down one star only because there was a hair in my Besties salad but they handled it well! Loved this spot! Well worth checking out!

    (4)
  • Lindsay W.

    Went here for lunch last week with a co-worker. Known Baltimore spot because it's been on Guy Fiores diners drive ins and dives. I liked the atmosphere of the place , it's got an out time dinner feel n I kept thinking it was going to be hot a well because the outside of the building is metal. The tables are a little too close to the seats that makes things a little uncomfortable,I noticed another patron was having the same problem.are waitress was so nice day down and chatted with us. I got a crab cake and my co-worker got the Chesapeake eggs Benedict and we also got mozzarella sticks. Mozzarella sticks were normal quality not extremely impressive. My crab cake was of Maryland quality, some lump crab meat but not a lot. I have had better and would get something else next time. My co-workers meal was huge and she said it was good. Pretty good for diner food.

    (3)
  • Arielle D.

    Not impressed. It's basic diner food. Nothing special about it.

    (2)
  • Nicole L.

    I was shocked and amazed. A diner. No way. Crab Cakes that darn good. Heck everything we had, was fantastic. I really liked this place. I had a friend recommend the restaurant to us. Perfect recommend to anyone who loves food. Get your butt over there and eat. Yum Yum Yum

    (4)
  • Teresa A.

    We showed up at 2:30AM, just after all the bars closed and thankfully got the last booth available! It was packed and a line started out front of people waiting for tables soon after we sat down. I was really disappointed in the sampler appetizer, it was just fried crappyness, but I guess that what was to be expected. However the entries were amazing! The crab cake was AWESOME... I was very skeptical but it really was one of the best crab cakes ever. The cheesesteak was really really good! Very flavorful, not too bready or greasy, I would definitely order it again. I think cheesesteaks are the best drunk food! The fries were HORRIBLE... I do not recommend. They were so bland and boring and gross. If they got new fries this place would be unstoppable and I would want to come back for lunch and dinner, not just late night. Overall, it was a good end to the night! Keep in mind it is a diner. The seevice was as expected and the crowed was also as expected.... but i have to say i cannot wait to go back!

    (4)
  • Adelyn P.

    Crab cakes, lamb gryo, moussaka, falafel, and so much good stuff. Must eat here again.

    (5)
  • Temesha L.

    Came for the legendary crab cakes and they were great. Service was also a plus. A friend had the lamb and they loved it as well.

    (5)
  • Frank L.

    Since getting to MD I have been to Sip & Bite 3 times over the last few weeks. I really love this place. Sip & Bite is everything a diner should be. Independently owned, always busy, and the food is great! I've tried their whole gambit of food already: great breakfast, awesome burgers, and even some of their crab cakes. All fantastic! And if you've read any of my other reviews, you know that I'm a guy who loves to eat. The place has a great vibe. Whether it's 2pm in the afternoon or 2am in the morning this place is buzzing. People are happy to be there, I suspect because they know they're in for a rockin' meal! I can't speak to parking as I always just walk there from my friends' place, but the meals themselves are very reasonable. I've been to a couple of other diners since I've been in MD and was getting discouraged. Sip & Bite reminded me what a killer diner should be like.

    (5)
  • Anna K.

    The Sip and Bite has a good diner feel and decent food but it's not anything to write home about. We came in on a Saturday morning and were able to find a seat. Service is quick and the coffee is decent. I ordered the hercules omelet which was fine but could have used spinach. The tzatziki sauce was great and so was the pita! The husband had the spanakopita with 2 eggs which he liked well enough. The eggs were cooked well but the spanakopita had too much nutmeg for me (though I'm extremely nutmeg averse). The people who work there clearly don't give an eff about what you think and will say anything, even if it's a little offensive or inappropriate. I guess its the feel they're going for and it was funny more than anything else. I won't go out of my way to return but I wouldn't stop someone from going.

    (3)
  • Don L.

    Sip & Bite is a Baltimore landmark for late night food. It's a diner with great service and good enough food. I had the Sophia's Greek dish and the coconut French toast among other things. Everything I had was solid and flavorful. Again, it's a diner and they have "diner food". So, amongst other diners, it's right there amongst the best of them. This is #42 on my quest to eat all the Diners, Drive-ins, & Dives in America!

    (3)
  • Crouse H.

    I ordered the french toast with POWDERED SUGAR on top. After I ate it, I was REALLY PUMPED UP AND CHATTY AND ENERGIZED!!!! I went home and cleaned my entire house and even scrubbed the ceilings! i didn't sleep for two days, it was awesome! They should just sell the powdered sugar! Oh wait, they do-- it's just not on the menu!

    (2)
  • Kelly G.

    Exactly what you want in a diner! Went because of its appearance on the food network, but will be back because the great experience that I had there. As with most breakfast places, the hardest thing to do is decide what you want. I decided on the veggie omelet and was not disappointed! The coffee was also hot and strong, and if you ask for regular, the refills are included. The waitress was very sweet, and helped a lot with recommendations. Will be back again! And maybe this time, not for breakfast.

    (5)
  • Steve A.

    A friend who was playing the role of tour guide took us here after showing us around the inner harbor area. I don't even remember what I ate(an omelet dish, I know that much), but I loved it. The service was quick and exceptionally friendly, and I remember thinking how I could eat there every day...if only... I didn't know anything about it's fame or reputation, but I'm sure it's well earned. I know the next time I'm in Baltimore I will know of at least one place that I can certainly consider a place to grab a meal.

    (5)
  • Suraya H.

    So normally I love this place and go there often. Recently however, I called to place a carry out order and the phone repeatedly, then to a full voice mailbox that is full. It was not Tuesday night, when they close. Eventually, someone answered the phone, but told me they aren't doing carry out. They must have been short handed or very busy.

    (2)
  • Manny C.

    Favorite breakfast place in Baltimore. Great mix of price and great food. Definite diner vibe from the wait staff which I personally love. Can get crowded at times so come early or prepare to wait about 20. Spinach spanokopita with eggs Benedict is my go to.

    (5)
  • Christen S.

    If I could give this place more stars, I would. The food is wonderful!! The staff is super friendly too.

    (5)
  • Eric S.

    Best. In. Class. We stopped in for lunch on a whim, and were certainly not disappointed. The service was prompt and friendly. As soon as we say down it felt like we were part of the family, or regulars who had been dining there years though it was our first time. That is something you don't find all too often any more and it was greatly appreciated. As for the food, I can't say anything other than...wow! Everything about this place was awesome. I WILL be back!

    (5)
  • Jarrod F.

    We ate at Sip and Bite last night at around 12:30pm... I've only eaten at this b-more establishment one other time in my life and that was about 15 years ago... before I could drive. But now that I've had the honor of dining at this b-more classic again, it will probably be less than 15 days until my next visit... possibly earlier if it weren't for holiday shenanigans. I ordered the crabcake and egg omelet, which was damn near one of the best things I ever put in my mouth. My girlfriend had the lamb gyro which was outrageously good as well. The lamb was actually real (not frozen)... and came off a skewer like it should. I dont even like gyro but this bad boy was on point. Piled with lamb, fresh tomato and tsdasiki sauce (sorry for the misspelling)... and wrapped in a toasted greek pita pocket, it took a lot for me not to snag the damn thing right out of my lady's hand and run out of the restaurant. It was that awesome... But don't think this dining experience was not without its flaws. For one thing, we were seated in the way back of the restaurant (which is about the size of a row home). I don't mind being seated in the back. The problem is that our table was like inches from the bathrooms and on the ledge above us, which separates the kitchen from the tables.. waitresses were stacking dirty plates to hand off to the busboy. I understand space is tight in a tiny place like this and that I'm not eating at Charleston but no one wants to see dirty plates while waiting for the food. It definitely can turn your stomach. Luckily for me, I was hungry and able to look away at the mess of plates. Our waitress was prompt and professional... we weren't near any obnoxious drunk assholes (which was nice considering the time of night) and the prices were great. I think our total with drinks was like $30. So in the end, I highly recommend you give this place a try... although I would much rather go during normal eating hours... this way you avoid the drunks.

    (4)
  • Dee D.

    Greel Salad is good. Chicken Cheesesteak is Good. Crab omlettes and the chicken chrimp cheesesteak is good. This is the place to go after you have been clubbing or maybe if you are a bit bored and want to see other drunk people mush it up in the middle of the night while getting some good cheap breakfast. I have been going here for years. hot roast beef sandwhich is good, hot turkey too. mozz sticks. almost all the sandwhiches, even the grilled cheese is decent. love these guys.

    (4)
  • Jeremy N.

    Amazing breakfast! I had heard the legend of the crab cakes and the "Crab Cake and eggs" is a perfect way to try it. Says it comes with a mini crab cake, but it would be considered full size anywhere else. Comes with two eggs, home fries and toast, all for less than 10 bucks! Truly a great find.

    (5)
  • S B.

    Crab cake = AMAZING! DO IT I got the crab cake breakfast sandwich. It comes with bacon and egg on a biscuit. YUM The crab cake in the platter is bigger. It's 24-7 so expect crazy locals. Small space. The bathroom didn't have soap. *Would definitely come back.

    (4)
  • Shawn P.

    When I entered, the first thing I saw were three or four cooks busy on the grill cooking eggs, breakfast meats and potatoes. It was a divine sight. They had a synchronicity reminiscent of a team event at the Olympic games. I just read barbara w's review and I agree totally. Although I didn't meet the owner, I met Deena, one of the waitresses and she was terrific. When I ordered the ddd platter, ( famous crab cake and spanokopita) she told me to order the Greek salad and not the sides since the intense flavours of the sides would interfere with the crab cake. I smiled, nodded and agreed. She was right. The greek salad had the best feta I have ever tasted. Deena proudly told me it was barrel-aged imported feta and I believed her. The crab cake was amazing...great texture, great taste and a great commitment to the crab and not breadcrumbs or other fillers. The spanokopita was good as well. It was full of spinach flavours and tasted fresh. The pastry was a tad too crispy. Between greeting regulars and telling me stories of defunct GPS units,I thoroughly enjoyed my experience. I would return here in a second.. No blackboard menus or plaid-wearing aborcrombie models serving you....just old-fashioned food with old fashioned service. If i an offer one line of advice.... Ask if Deena is in and order a crab cake. If you do, you will give this dive a five......

    (5)
  • John P.

    Horrible experience. Seems like I've had to dole out a lot of one star reviews lately, which I hate to do, but when you fail on all levels you just deserve it. Let me start with the service. The waitress was very rude and obviously inexperienced, ignoring us most of the time. My drink was empty 5 minutes after I received it and never refilled even after asking twice. The food was the cheapest frozen stuff you can get off the Sysco truck. At the risk of writing too much as I'm apt to do, let me just say this-- I'll eat almost anything the doesn't eat me first, but this slop was gross. I couldn't finish it. I have no idea why Diners, Drive-Ins, & Dives came here. Well, yes I do, I guess they had nothing better to do (See my review of Guy Fairy's failing restaurant at Horseshoe Casino). The restrooms smelled beyond belief. Don't you even know how to clean a bathroom??? Oh and lastly as a side note-- the new remodel looks ridiculous. Sip and Bite, you were much better in the 80's and 90s when you were a true diner with a 60 year old meat case out on the dining room floor and a jukebox that never worked and waitresses that had faces that looked like number paintings but cared about you (Google some pictures of it "before"). Long before you fired all the good folks and made your restaurant look like a cookie cutter bistro on the outside, you actually served real, good food. Those days are disappointingly long gone. I'm just waiting for you to hang a sign that says "Bar and Grille" like every other shit hole on the Canton Square. Total fail.

    (1)
  • Tess Z.

    The diner isn't truly open 24 hours...my husband and I learned this the hard way a few Sunday mornings ago. He arrived in on a super early flight and we tried to pop in at 5 a.m. before going home to bed. The staff yelled at us through the glass that they didn't open until 6 a.m. and an email expressing our frustration to the management has gone unanswered.

    (1)
  • Marshall L.

    Diners are diners are diners. It's really easy to float by in the mid-range and be average, because it's hard to screw the staples up. What makes Sip & Bite the best diner in Baltimore comes down to a combination of things: Customer service - classic Baltimore friendliness Menu quality - they do the classics and they do them extremely well Menu size - anyone who can't find something they want on this menu is a contrarian Atmosphere - classic diner vibe Price - you get your money's worth and then some Hours - darn near whenever you want Sip & Bite is one of those places that I love going to all on my own because it's that darn good, and it's a fantastic place to take friends and family from out of town if you want to show them that Baltimore gets the classics done right!

    (5)
  • Ari K.

    The cook's wife went into labor today, so we had to deal with a substitute cook... Unfortunately this meant burnt, tasteless food all around. Our waitress was really nice and understanding, and ended up charging us for only one dish. We even met the owner, who was also really accomodating. While the meal was well below par, I would give the Sip & Bite another shot-- if only for the incredible staff.!

    (2)
  • Hector M.

    You like it or not, there is good stuff right here, they just opened on Tuesday, from now you are invited to join us.

    (5)
  • Emelia P.

    One star for the staff! Recommended by Guy Fieri from Food Network's, "Diners, Drive-Ins, and Dives." That being said, we detoured to check it out. What a dump! Definitely needs a visit from Robert Irvine and Restaurant Impossible instead. Staff was friendly, restaurant was weathered. Eat at your own risk! What's all the hype about the mushy crab cakes and greasy onion rings anyway?

    (1)
  • Al S.

    Pretty damn good for a 24 hour dinner. I'm new to Baltimore, and will come again often for breakfast/brunch/lunch. You really can't go wrong. Just remember its a fast service dinner. The last two times I was there, the waffle machine was broken as well as their ice cream maker, so I was a bit disappointed. Otherwise, I haven't really been disappointed yet. It's almost always crowded so if you don't want to wait, sit at the counter. There has always been at least two seats available.

    (4)
  • Holly L.

    Delicious, delicious, delicious! My husband and I had lunch here recently and could not have been happier. The portion sizes were enormous and the service was fantastic. We will definitely be back.

    (5)
  • Bill L.

    We might've just caught our server having a bad day, but the service was pretty bad and the food was just OK. My wife's order got screwed up three times.

    (2)
  • Joe K.

    I can make this review easy for sip and bite. Good food, at the right price, and truly a Baltimore intuition worthy of a meal any time of the day. Friendly service and generously portioned meals leave you filled. Recently remodeled and featured on DDD, a visit to the Sip and Bite is a must for any Baltimorean or visitor. I tried their crab omelet, and was impressed by the jumbo lump pieces of meat and the whole meal was priced less than $9, amazing. I just wish they made it with green peppers, onions and a little bit of cheese, and the omelet would be outstanding. However, still great as is though! If you look past the ripped seats, and the messy floors the wall art displays modern retro like design which complements the original signs posted over the grill giving a modern touch to this classic diner. The updated entrance way is somewhat narrow, but the tinted glass helps add mystery to what's inside. Open 24/7 this place is a solid 4 stars!

    (4)
  • Kait P.

    I don't get it. The service was absolutely awful. I ordered two separate items off the menu that were no longer available. Each plate had a hair or unidentified substance in it. The food was mediocre. It took FOREVER to get our food, we never got our water - the bus boy finally brought our one water. It seriously isn't good. Don't waste your time.

    (1)
  • CRYSTAL K.

    YUK...Please lower your expectations! So after my bf saw the review on the Food Network she suggested that we go because the review was so good. We arrived and was seated right away. After hastily ordering the food because the menus were needed for another table...Really! It took longer than expected to receive the food so my friends and I made small talk...which is when we noticed the nats on the wall...eel We received the food which didn't look very appealing. I ordered pancakes and sausage...guess what? I never received the sausage...yeah! Needless to say...DON'T WASTE YOUR TIME OR YOUR MONEY. Perhaps the Food Network is receiving a percentage for its recommendation.

    (1)
  • Tom N.

    While S&B might not be the classiest establishment in downtown baltimore, I'm a sucker for diners and love this place. The food is great and prices are super cheap - highly recommend all of the omelet and breakfast sandwich options along with the classic grilled cheese. Waitresses are somewhat sassy but that is part of the charm of a diner =).

    (5)
  • Tracey H.

    I went to Sip & Bite after seeing the eatery featured on Triple D and wanted to try a couple of the dishes featured, namely the spanakopita and crab cakes. I ordered the spanakopita bites as a starter. They arrived a little late and were lukewarm in very rubbery filo. The dipping sauce served with them, however, was delicious. I could only eat one before the blandness and tepid temperature of the spanakopita got to me :). The crab cake and shrimp combination was very tasty. The shrimp was the right temperature and flavor although the crab cake could have been hotter. My side items were stewed string beans which were hot and delicious. I also ordered sweet potatoes which consisted of a sweet potato cut in half without any sugar, cinnamon, etc. The "freshly squeezed lemonade" tasted like packaged drink mix. Overall, the friendly waitress helped make my visit pleasant.

    (3)
  • Carrie O.

    The Love of My Life and I were in the neighborhood while getting a much-needed hairdressing appointment, so we decided to stop in at Sn'B for a small bite to eat before heading out for the evening. We had tried this place before, a long time before we discovered Yelp, and found it "mediocre"; however, Sn'B is a Baltimore institution, and we figured that we'd try a second go-round. Little did we know that Guy Fieri apparently "discovered" it since the last time we'd been. Sigh. Not a good sign, because usually after a place is featured on a national TV show, the quality goes downhill and the prices shoot up. I'm happy to say (sort of) that Sn'B has retained all of its quirks, charm (and unfortunately, mediocrity, as well) and cheapish prices. The things that make this a 3 star review and not 4 or more are simple: - LoML and I were kept waiting at a table, pretty much being ignored, for 15+ minutes. This usually burns the hell out of us; however, it was shift change at the time we came in, which I'm prone to understanding a little more. Didn't cut ice with him, though. - For a "diner", this place is NOT quick at all. We were finally acknowledged and orders taken, but the food came out a LOT slower than we had expected it would. Really, it was only two burgers and two sets of fries - it shouldn't take half an hour to cook this, honestly. (Again - shift change could be attributable to this, but it's still not a good sign.) The food, however, was a lot better than I remember it to be. I ordered a simple Sn'B cheeseburger and disco fries; LoML had a "diner burger" (which turned out to be a mound of mashed and gravy on the burger itself) and plain fries. My cheeseburger was made to order pretty much how I liked it, and I was able to put on the toppings of my choice as well (mushrooms, fried onions, etc.). The disco fries weren't swimming in cheese and gravy, but perfectly balanced. We're both in agreement on the food being better than the last time, and the prices were very reasonable - two meals with two Cokes for under 20 bucks, which was just right. So, if we're talking food, it's a solid 4 stars. Service, eh - probably 3. The waitress was very nice, but the cook staff was just slower than hell. We'll probably eat here again if we're in the neighborhood, but we're not going to make a special trip or anything.

    (3)
  • Jenifer S.

    I've been here 3 times so far and 2 out of the three times I had great food. The first meal was a cheesesteak that was good - not life changing or remarkable, but tasty and inexpensive. The last time I went I had the Greek plate and it was phenomenal! The time in between, I had an open faced beef sandwich and brussel sprouts on the side - the main dish was boring and lacking flavor, and the brussel sprouts were microwaved, turning them into a mushy disgusting lumpy green reminder of why most people claim to hate brussel sprouts. But my other meals, and my husband's regular meal (crab cakes and eggs), were great. All in all, I'm a fan, but I now know to stick to the Greek options, the crab cakes, or the basic sandwiches.

    (4)
  • Theresa M.

    Crab Cakes, greek Salad, Spinach pie oh my! These are all great choices to include eastern seashore which is a crab cake and egg sandwich. The mashed potatoes could use some work. They had a runny consistency which lead me to believe they were boxed. The rice pilaf was not good either. My niece had their homemade chicken nuggets which my sister enjoyed but I thought they were missing something. Very tiny venue. Double check parking. I got a $52 ticket where I parked.

    (4)
  • Vicky D.

    Been here a couple times a few years ago, but I must have been too drunk to eat or remember the food because I went for a late lunch today and it was awesome. I was torn between trying the famous crab cakes and getting breakfast food, so I opted for the crab cake omelette. WOW. First of all, it was like 2 omelettes stacked on top of each other. Second of all, it was delicious. Best $8.50 I ever spent. The home fries were pretty good too. Also shared an appetizer sampler of gyro w/ pita and tzatziki, spanakopita, and fries. The spanakopita and fries were pretty greasy, but the gyro was great. Will definitely try to come back here again! Oh yeah, did I mention it's cheap? I almost wish there was a half-dollar sign for Yelp reviews because it was practically free.

    (4)
  • Andrew W.

    My fiancee and friends say this place is great. Perhaps I just ordered the wrong thing, and I'll update if I return and get better food in the future. For now, however, I must say I was rather disappointed in the Sip & Bite. I perused the menu and was about to order a gyro when I saw that the Sip and Bite advertised "cooked to order" burgers. I consider myself a bit of a "burger aficionado" so I cautiously ordered a bacon cheese burger to see if the waitress would actually ask me how I wanted it done. SHE DID! I happily told her I wanted it cooked medium rare. We had to wait a rather long time for the food to come out, which I found odd as the place was only perhaps half full. When it finally did come, the burger was cooked well done to the point that it was rather dry. Two stars for building me up, only to dash my hopes Sip and Bite. I expected better of you.

    (2)
  • Steven P.

    Sip & Bite is pretty close to my home and quite inexpensive. Why don't I go here more often??? It is very much standard diner decor. It's a bit grungy. However, both times I've been here I have liked the food and had a good time. The Phelps "Dessert" is realllly tasty. It is a bit small though, so if you are REAL hungry, get a side of something! Last time I was here, I got the breakfast vegetarian, which is an egg sandwich with a veggie burger on it. The veggie burger was thick and quite good. It came with hash browns that had veggies in it, they were pretty tasty! I also got a side of greek yogurt. It was thick, fairly creamy, and came with blueberries and strawberries on top, as well as honey mixed in. I wish it had more honey, but overall it was pretty okay. But really, the price is super cheap compared to a lot of other breakfast places in Baltimore. And no wait on a Saturday at noon for a party of 7? I'll surely come back. Also, the woman who was our server was the nicest, most sightly-sarcastic person in the world. She was the funniest person ever and was super attentive.

    (5)
  • JQ G.

    Great diner food with a Greek twist! Homemade taste. Some of the best hash browns I have ever tasted in a diner! Not the classiest place to go, but I'm mostly concerned with getting fed and enjoying what I eat. Service is nice and quick. Diner is a bit small so this isn't the type of place to bring a large group.

    (5)
  • Scott M.

    Another DDD in the books, I had the Hercules omelet with a side of bacon. The Hercules omelet has Gyro meat, tomatoes, and feta cheese. The meal came with home fries. These fries are addictive, so be warned. Great meal for a cheap price. I love this place.

    (3)
  • Pamm P.

    Park on the street go around the block.

    (4)
  • Rob L.

    Might be top for late night food in bmore but that's only because there isn't anything open late night. Being from jersey this little diner has nothing on diners up north. I would come back again but wouldn't be my first choice. I feel like they went cheap on certain things. For example the onion rings look like they came from burger king. This type of place should try and separate itself from others. Staff was very friendly.

    (3)
  • Brian L.

    Five stars for great tasting good and consistency. They have a basic diner set up and I know I can always count on getting a great meal here. Everything that I have had was great. I normally get the Eastern Shore Sandwich (crab cake, bacon, fried egg, on wheat bread or a roll) and the Coconut French Toast. It's better to get the mango on the side with the French toast. I've also had the breakfast wrap too. I never knew anyone could make egg and cheese in a pita wrap taste so good.

    (5)
  • Faith P.

    This is my favorite late night Baltimore staple, the food is well, diner food. It's more about the stumble in experience at 3am at sip and bite. Cheesesteaks and crab cakes are great here.

    (3)
  • Jill M.

    I came in here mainly because my parents had seen Sip & Bite on the Food Network. It's a small diner that's apparently been there for over 60 years, but inside it has an updated cute retro decor. There are some booths and counter seating, and an open grill area where you can see the cooks working. The main draw for us was the crabcake, which was featured on the Food Network. It was really good - almost all lump crabmeat, with very little filler and mild seasoning, cooked on the grill, so it wasn't oily at all. A serving of 2 crabcakes with 2 sides was only $19. We also had some of the spanakopita with fresh creamy spinach filling, which was delicious. I'd like to go back to try some more of their Greek food - apparently it's all made from family recipes. Some of the items weren't as impressive, such as the MD crab soup, which tasted good but should have been spicier and had more crab. Overall, we felt like we got a great experience for the money. The service was quick and the staff were all very friendly.

    (4)
  • Daniel J.

    It doesn't get better if you want a dose of Bawlmer at any hour. Breakfast? Burger? Greek Homemade fare? You can't go wrong. On the weekends...you're in for an experience. A buddy of mine scored a 60GB iPod for $20 off a junkie here! C'mon!?!? Classic.

    (4)
  • Keith K.

    The food was excellent. I had the Eggs Beni w/Crab which was excellent (way more crab than expected) and my dining partner had the Boston St Breakfast (eggs, choice of meat, choice of pancakes or French toast) which was also very good. Why the 2-stars you ask? Well the service was quite possibly the worst I have had in my life. Our server approached the table a few minutes after we were sat and promptly asked "What do you want?" No introduction. No hi how are you. Just what do you want. Normally, when trying a new place, I like to consult with the server on what they do well, to find out if there are any hidden gems on the menu. No time for that here. Our food came out fairly promptly, but the three plates of food were delivered on three separate trips. My water sat empty for nearly the entire meal (I pushed the empty glass to the outside of the table, to no avail). Our server never returned to ask how the food was or refill drinks. She walked past numerous times and I attempted to make eye contact but she wasn't having it. After other team members had cleared our plates and refilled my water (after I was finished eating) and waiting five additional minutes the server returned with our bill, dropped it off, said thank you, and briskly walked away. When the manager running the register asked how everything was, I told him it was the worst service I had ever received. From his reaction this wasn't the first time he had heard this. He claimed the server had been there for almost 50 years and that he couldn't do anything about her. If you go here and are sat in the elderly lady's section with the golden mini beehive, ASK TO SIT IN A DIFFERENT SECTION!!!! This would've been a strong four star review if the service had been even remotely acceptable.

    (2)
  • Jay M.

    Hands down the best breakfast bang for your buck in Baltimore. Beyond friendly staff. I don't make it here as often as I would like as I don't live in the neighborhood, but when I do...it's always a treat.

    (5)
  • Sean O.

    If you're looking for a place to eat while out at at 2 a.m. that isn't a Royal Farms, then this is the diner for you! Their breakfast food is really good, especially when inebriated. It can get crowded at night though. I would also describe this place as a more blue collar Waffle House that has people eat there who could be characters from The Wire. Make sense?

    (4)
  • Shoesoffnrun R.

    Went here for breakfast, and I must say, there are better places for breakfast in Maryland. This place has a lot of hype because of DDD, but i'm not quite sure it's as good as Guy leads you to believe. Don't get me wrong the food is decent, just not "worth the wait".

    (3)
  • Jennifer C.

    Love love love the Sip and Bite. Best crab cakes (although I wish they were still $8!!) Also go for the homestyle specials -- always a pleasantsurprise. Staff is totally Baltimore and can be a bit rough around the edges (probably from dealing with 2am drunks) .... but go enough and they get to know you.

    (5)
  • C B.

    Great Food, Great Portions, Great Service, Great Hours, Great Prices, Great Value, and Clean Atmosphere...period. Plus a long storied history complete with pictures and placards! Big Bang for the Buck! Yeah, you serious? Of course, its no 5-star restaurant food but you're only spending $10 bucks a head here for a real nice meal. Any neigh-sayers who says it aint five-star--please show me who does better in the Canton/Fells area--or show me anywhere in Baltimore. Ok, now you're annoying me with lame arguments... Sip and Bite is legendary in my book. That's why we YELP!

    (5)
  • Kristin H.

    seen the open 24 hour sign lit up outside to find out they arent open at night... banged on the door for 15 minutes while a bum asked me for money, very very bad experience, plus no parking at all there

    (1)
  • Maria P.

    Guilty pleasure: beef brisket, mashed potatoes, collard greens, 2 AM. Coffee. Lemon meringue pie. I didn't know how many stars to give Sip & Bite because it's just not that kind of place. It just exists. The bathroom is usually hella nasty. But oh, that brisket.

    (3)
  • Brook B.

    Meh. I went because S&B's crab cakes were featured on Diners Drive-in's and Dives. They sucked. They should not be able to sell these things in Maryland, or anywhere else for that matter. S&B is not without merit tho, it is good for late night drunk food (if you survive, the crowd gets questionable). DINNER/First experience: crab cakes are mostly filler and use cheap ass crab meat. Sure they are as inexpensive as crab cakes come, but you can get a better crab cake about anywhere in MD. I mean anywhere else. It was just bad. I noticed at dinner that a lot of the food (gravy, seasonings, sides) had been sitting around all day. My date ordered Mac and Cheese, the waitresses chipped the mac and cheese out of a chafing dish that had been out for hours and threw it in the microwave. I did not touch it. The waitresses are friendly and competent but reek of old cigarettes and talk about custody battles/domestic disputes so loudly that it interrupted my conversation. LATE NIGHT DRUNK FOOD/Second Experience: I was shitfaced and got some good breakfast/late night food with a few friends around 3 AM. It hit the spot and was pretty good. S&B was a 50 foot walk from my friends house, so the convenience factor is what brought me back. Making a good breakfast food (eggs, bacon, pancakes) is more about not screwing it up than actually being a good chef, but to their credit nothing was messed up and it and I enjoyed the experience. The crowd gets pretty questionable late night, so I wouldn't recommend going in there alone no matter who your are, and going in with a group of girls late night is asking for trouble.

    (2)
  • Lily B.

    We were glad that we finally came here to eat, as we passed by it many times and talked about trying it. Our waitress was very friendly and helpful. We loved our food too. I had the lamb gyro, which reminds me of the gyro carts in New York City - street meat are the best. Hubby had the meat loaf, tender and tasty. It came with very good cole slaw. The scalloped potato was ok. Portion size was very generous, that we took home 40% of the food. We got there right before 8pm and the place was mostly empty so no waiting and everything was prompt. This was a great experience and we will be coming back.

    (4)
  • Jayson H.

    This is a charming little diner. I love the retro decor. The staff is hard-working and friendly and I saw them interact with several "regulars". Portions were large, prices were good, and the food was hot.

    (4)
  • Cory C.

    I love this place. Great and I mean original and tasty food, a divey feel and cheap prices. There really is no negative to this place, you can get beer and it is right next to the bars or anything in the city.

    (5)
  • Supriya M.

    I was craving breakfast for dinner and my husband had seen the advertisement for the crab cake endorsed by Guy Fieri, which seemed like something he had to try. We went on a Friday evening and were seated immediately with friendly service. The service remained a highlight of the visit - our waitress was prompt and helpful. The chocolate chip pancakes, eggs and bacon hit the spot and while unsurprising were what we would have expected. The crab cake was acceptable, but there are certainly better crab cakes in Baltimore (e.g. Jack's Bistro, Della Notte). But it did have real lump crab meat. Plus it is probably impossible to beat the value for the food we ordered. This is a great place to go for quick, inexpensive food that is probably exactly what you'd expect from a diner.

    (4)
  • Robert C.

    Sip & Bite is all about the atmosphere. Great Baltimore experience. While the food isn't spectacular, there's not too many places to eat at 3am.

    (4)
  • Richard L.

    Last night I went to a comedy show. Before I left for the show I received a text message from a friend of mine saying that she was all dressed up and ready to go out but that nobody had contacted her back. She looked like a david bowie song about love in white bordered blue. She looked like a heartache bordered by pale brown hair. I told her I had to go to a local comedy show, but I'd much rather take her out to a diner to push around a piece of pie on a plate and talk about damn good coffee. The comedy show was the kind of thing that you tell other people about over cigarettes outside a bar. My housemate, his guest, and I were pretty hungry though, and walked to sip n bite on the way back home to fell's point. The air was cold and crisp, and I imagined if I breathed deep enough I might breathe out a plume of smoke the color of my soul. Sip n Bite has changed quite drastically in the last year or so - the exterior has undergone the kind of design change that one sees on HGTV. Yet the interior is the same - it is clean, and friendly, and each booth has a hook for coats or hats or anything else that needs putting up and out of your way. The waitress was friendly and the food, as usual, was exactly what we were looking for. There is a tendency when describing a meal, to forget the circumstances of the meal itself. It is not easy to forget a roast brisket sandwich, open faced, smothered in gravy. It's not easy to forget ten minutes of perfection, the smell of soft brisket filling one's mouth with each bite until with eyes closed the color of the world takes on a hazy grey tenor of meat - a surfeit of what was necessary, what was required. Sometimes it is enough to sate our immediate appetites first and with abandon without addressing the secondary or tertiary needs that compel us, always, to ask for more.

    (4)
  • Andrew T.

    Horrible in all ways. Will never go again. Prices not updated on specials page and inconsistent to regular menu. Service lacked understanding and patrons where obnoxious. Sad for them but great for restaurants near outback.

    (1)
  • John D.

    3 stars because breakfast is good. I dont know why i got the urge to try the meatloaf. Its hit or miss and this place was a big miss for me. My mom used to bake chop meat and throw ketchup on top. They would be better off if they used that recipe. But maybe its just me. A group came and sat down next to me. I overhead the guy say he loved the meatloaf here. I thought i was on candid camera... I was tempted to give him mine because i only ate 1 of 4 slices. Dishes were not very clean. My water glass had a dried up drip of soda on the rim. I would go back for breakfast, but nothing else. Its hard to find cheap, fast, fresh cooked breakfast.

    (3)
  • Kristine N.

    I love that this is open 24 hours. However, even though it's a diner, I expected more from a turkey burger. The turkey burger patty was bland and tasted like it came from a frozen package. It was so processed. I only had a few bites before I finally gave up. We had to ask the waitress for everything. Straws, silverware, ketchup, napkins. She didn't even ask if I wanted a box, not that I would have wanted to take that thing home anyway. The fries were good though.

    (2)
  • Syreeta B.

    Cool spot! When u have a late night craving or need a go to place to stuff your face after the club is closed. The food was decent and any place that serves breakfast anytime of the day is a great place to eat. All in all good food nice people and the best rustic cash register I have ever seen. I think that was the highlight of my visit.

    (4)
  • steph d.

    This is cheap, cheap diner food in the heart of Canton. Its open 24/7 and a good place to go for after bar food. Its greasy, yummy and will feel so good after a long night of drinking. My favorite here is the Maryland Crab soup...so cheap and sooo good. Enjoy a classic.

    (3)
  • Patrick D.

    Quintessential diner!

    (5)
  • Antoine F.

    Great food and customer service. One of the best crab cakes I've ever had.

    (4)
  • Barbara W.

    Definitely 5 stars in my book. Diner's should have two qualities: delicious homey food and super friendly local owners and staff. Sip & Bite had both and some of the best crab cake I've ever had and I've lived in Maryland my entire life! My friend and I went on a Sunday morning for brunch, and there was about a 45 minute wait out the door. Food network rarely disappoints, and Guy Fieri's face is spray painted on the wall above the main dining room as Sip & Bite recently (April 2012?) appeared on Diners Drive ins and Dives. First let's talk about the food. We ordered the spanikopita (spinach pie) and the crab cakes. Spanikopta was a little greasy for me (but I have a very low tolerance for grease) but it came with this very fresh white sauce that I almost licked off the plate. Yummmm. The crab cakes were even better than the crab cakes I've had in super fancy restaurants, and didn't break the bank ($17-18 for a platter that included 2 sides). HUGE chunks of fresh crab meat go into the crab cakes and if you don't eat anything else here, PLEASE EAT THE CRAB CAKES!!!! Also for a side, pick the apple sauce! They make it in house and is a great palate cleanser. The owners and wait staff at Sip & Bite were phenomenal! The female owner (who was featured on the Food Network clip) knew every customer's name, and immediately asked us if it was our first time here and how we found out about it. Given it's huge following, I was really impressed at how "local" this place was! Definitely give this a try for brunch!!

    (5)
  • Lee M.

    Great diner food and there is always a show. Last time we went I spoke to a waitress who was in her early twenties who had never traveled beyond the city limits her entire life! In fact, she didn't even know where Pigtown was (About 4 miles away). Now thats what I call devotion to ones occupation. 24/7 grub, with quick service to boot.

    (4)
  • Sam K.

    If you like microwaved food, then this is your paradise. If not. May I suggest a good place for Breakfast? Any place in Fells point :-)

    (1)
  • Teresa M.

    been coming to eat here eversince i started working down the street , and let me say they dont disapoint. very good food at reasonable prices. and the crab cakes OMG! THE CRAB CAKES!!!!!! honestly im not real big on crab and i was born and raised in baltimore , but the crab cakes here are devine better then my moms! ( lol sorry mom) the food here is more then awsome ! its utter heaven !

    (5)
  • Meredith J.

    Don't expect more then diner food and atmosphere. I have yet to try their greek food but the omelettes were delicious, the bathroom was clean, and the service was quick.

    (4)
  • Betty S.

    Went to Sip & Bite last night and loved the food. This is the third time I have been there. Last night I got the pasticcio (Greek lasagna) with a Greek salad. Service was very good and the prices are unbeatable. My dinner cost less than a Mcdonald's extra value meal. This 24-hour diner has an relaxed vibe and there is good people-watching.

    (4)
  • Gonzalo R.

    This was a very busy place! Service was ok, but the food was good. Crab cakes are very good. Interesting mix of Maryland 's typical seaside food with a Greek integration.

    (3)
  • Walter F.

    Walked about 3 miles to get here because of DDD. The staff was friendly. Had the spanakopita. The crust was very hard, like it had been recooked a couple of times. And it idid not have very much flavor. Expected more cheese flavor, but it mainly tasted like spinach. The salad was good.

    (2)
  • Tay J.

    If you haven't gone to this place after shutting down a bar in fells or canton...you never lived in baltimore. Old school diner. Small. Greasy food..decent service. Gotta go at least once late night

    (4)
  • Alycia J.

    Cheap food 24/7.

    (3)
  • Lynne P.

    If I wanted to flirt with death, I would seek out some extreme sports, like skydiving, or base jumping. Or I guess I could slurp down some crab soup at the Sip & Bite. But skydiving would be more fun.

    (1)
  • James S.

    Five stars, only because the crab cakes are THAT GOOD! We found this gem searching for an all-day breakfast place. We were expecting a low grade diner, but when we walked in, it was lower grade than we thought. They told us they just opened after a month of remodeling. We looked around and thought, "This is AFTER remodeling?!" But that didn't deter us in the least. We had read many reviews of how great the crab cakes were here, but I've never been a fan of crab cakes. My wife ordered them, and I ordered a breakfast sandwich. Once the plates arrived, I could tell just by looking at them that I should have ordered the crab cakes. They almost LOOK better than they taste. I tried a bite of hers and was an instant convert. Without hyperbole, these crab cakes are one of the best items of food I've ever eaten. We've been back several times since then, and I don't even have to look at the menu. This is a no-frills, no-decor, no-nonsense kinda place. But you can really feel the history here. One waitress apparently has been working there since it opened in 1948, she started when she was 16 and it's the only job she's ever had. Another big plus: it's open 24 hours. Who can beat crab cakes at 3am?!

    (5)
  • Eric P.

    Sip & Bite is one of the better all night diners in Baltimore. The food is cheap, by Baltimore all night diner standards (half the price of paper moon?), and the service is fast.

    (4)
  • Girl with two forks and a knife -.

    Best late night diner EVER. I wish that we had one in DC.

    (5)
  • Shannon D.

    We are major, major Food Network fans and try our best to visit places featured on Triple D whenever possible. My fiance and I were both pretty smitten with Sophia, the owner, when we saw her featured on TV so we made a stop here on a road trip this weekend. I expected a quirky little spot with a Diner feel...but I didn't expect the place to be so absolutely filthy. Being from NYC, we can take a 'dive' spot that has little polish to it as long as the food was good- and this food was... I had the Greek Chicken soup to start and it was second only to our authentic Greek New York diner back home. It was fantastic. My fiance had the french dip with onion rings and I had the spanikopeta with a Greek salad. The french dip was made with a sort of slow cooked brisket that was absolutely amazing. The sandwich was put together so well and was really flavorful...and the onion rings were frozen, right out of a bag. We were baffled. They looked like cafeteria food. We barely touched them. My spanikopeta, as promised by the Food Network, was the best I have ever had. It was served with a Greek salad with dressing that was amazing as well. The real downside of the experience, as mentioned, was the condition of the place. There was filth and trash on the floor, flies buzzing around in the air and bathrooms that hadn't been cleaned in days. It was extremely off putting and just downright confusing, as the owners seem so 'with it' and like they'd run a tight ship. What's happening here? It seems like they haven't swept the floors since they opened. My advise would be to go for some fantastic Greek Diner food, but prepare yourself for how dirty of a dive it is. Maybe take out...or go after a few cocktails...?

    (3)
  • Bern D.

    Guy @ DDD should revisit this s*it hole...disgustingly FILTHY. look behind the register on the floor FILTHY Every booth and caked up grime & food where seat meets backrest. Crab cakes were SUB PAR at best.... Hey guy.....remove them from your site.

    (1)
  • Shannon S.

    There are more items on this diner's menu that you could eat in a lifetime, but the best options are the Greek delights. Not only does this diner give you really good food, in really huge portions, at really cheap prices, but they also have beers. So if you are looking for something to top off your night, or a quick bite in the day, it's a good option. Seating is limited to about 6 booths and a counter.

    (4)
  • Chris C.

    It's a diner... a very typical, nothing out of the ordinary diner... with above avg dose of the diner feel and some personality. The only place we found open after 3am during the week, sat in the booth next to the pic of Guy Fieri's spiky head... the food was fine, wasn't great and it didn't suck, but when you lose all hope of getting late eats, and find a place like this - it feels better than eating steak at a 5 star joint; okay, maybe not. All good... I really dig diners and this one without a doubt, offers everything you expect from one.

    (3)
  • Nicholas M.

    I am a big fan of this place. It is my weekend morning go-to spot. The food is pretty good, and the prices are excellent. I also find the staff very friendly. On my last visit they provided me some much needed local knowledge regarding things to do in the city - going way out of their way to help someone new to the city during a busy morning rush. If you want a restaurant that provides a good meal at a good price, stop by. If you are visiting from NYC and want a gourmet meal at 2:00 am, try another place.

    (5)
  • Marlo J.

    MMMM I didn't believe my tastebuds I am still thinking about it 9 hours later. I have passed by the sip n bite for more than a decade without any desire to return since the old days of drunk dining here. However, I am a fool. this place has completely done a 180! Great service ( and we showed up with 4 kids) tasty food, the greek salad is one of the best i have had in all of Baltimore. Go for lunch and get a "Canton" lunch special...a panini with the yummy greek salad, you wont regret it.

    (5)
  • Ronalyn T.

    I don't know. I felt totally out of my element when I set foot in the restaurant. Like in the movies - everyone stops they're doing and turns around to & gives you an awkward-what-the-hell-are-you-just-standing-there-­for? look. Yeah. That's how I felt. We sat down and ordered. I guess for $6 bucks it was awright, but I've had better. At my local Waffle House even. Glad to have left 30 minutes later..

    (2)
  • Melody H.

    Authentic and Yummy! I am so glad we found this little treasure and will be back as soon as I can get down there again.

    (4)
  • Markit E.

    Heard about the S&B from DDD and stopped on our way back from vacation. Food was excellent and the waitress did her best to accommodate my picky kids. Wife left phone in the bathroom and didn't realize til we were already home, over two hours away. S&B mailed phone to us, no questions and refused reimbursement. Big props to the sip and bite! I'm going back next time I'm in Baltimore.

    (5)
  • Eric P.

    The Sip & Bite is the best diner in downtown Baltimore. After growing up in New Jersey where 24/7 diner's are much more prevalent, this one really makes me reminisce of those late nights or early mornings. Aside from the great old school diner feel, the food is on point. I've become a breakfast/ brunch regular on the weekends and typically order the omelette of the day. I've become fond of the spinach, feta and sausage omelette and the Greek omelette. I just recently tried the french toast, which was perfectly moist and dusted with powdered sugar. Finally, it's a family run business that makes you feel welcome through out your stay. What's better than that when you're going to an authentic diner?

    (5)
  • Brian B.

    Very good breakfast, fast service at a reasonable price. Nice environment for a diner, but a little confused when walking in, no greeting and basically just sat down at a not cleaned table and waited for someone to clean it and take our order.

    (4)
  • K Sera S.

    I have only ever been here late, late at night. Well, technically, early, early morning, but you get the idea. Yes, I'm saying I was drunk. But if you are, too, this is a great place to go. Perfect, perfect dive-diner. Great, greasy, entirely unhealthy food. They'd fry the orange juice if they could. And I'd order it.

    (3)
  • Travis D.

    Pretty much my go-to in the city for diner food. The prices rule (about $6 for french toast with bacon), the food is never disappointing (maybe not top-shelf, but definitely a good value for the money) and it couldn't be easier to get to. While most of Canton is currently under the reign of yuppie scumbags willing to pay $13 for a plate of pine nuts drizzled with carob sauce, Sip and Bite keeps it real by filling your stomach without emptying your wallet.

    (4)
  • Geneva J.

    Went to look for a good dog park in the area and decided to yelp a few places in the area (didn't have time to read reviews. pup was ready to play). While I ordered food to go and water for my big pup. I was the only one waiting and was not acknowledge until well after I grabbed my own menu. A red haired waitress eventually asked if I was ordering in or take out. After quickly choosing what I wanted I sat a wait longer than needed for her to return. I ordered my husband rice pilaf (I was given heavily tomato pasted rice) and grilled chicken. I had hash breakfast platter and side of grits (none with any flavor). She gave the price and said a 15 minute wait and immediately walked away before I can ask for a drink (most places I go ask if I'd like a drink while I wait). I walked in a little further to the tiny place and waited until she was finished talking to other customers. She let out a HUGE impatient breathe and cut off her customers to ask what I needed (even after telling her I could wait) she insisted I tell her. I asked for a water and orange juice to go. After receiving meal I noticed the drink I was supposed to receive with my husband meal was not given nor his side salad. I brought this to her attention and went to pay. She then said it was another $10 than originally. I didn't understand how the meal went up $10 but I wasn't going to argue. I asked what the Diner Tv man ordered and see from other comments the crab cakes might be the ONLY good thing here. AVOID the red haired waitress! Older woman in her late 40's early 50s, petite, around 5'4, hair about 12-14 inches. Very rude and impatient. I only felt the place deserved 1 star because of the kind faces in the other waitresses I wish I could have been greeted by.

    (1)
  • Laurie R.

    I saw this place on DDD last week, and decided to stop on our way back from DE to VA. The Spanokopita was delicious. The greek salad on the side had the best dressing. My dh enjoyed the generous lamb gyro platter. Downsides: the onion rings were bits of onion, probably frozen. The fresh baked bread never made it to the table. We were charged $2 more for the spano than the menu. I even saw the server checking the menu before writing the check out. They were out of crab cakes, but it was the end of a holiday weekend, so I forgive that. The floor looked like it doesn't get mopped.

    (3)
  • Sarah B.

    Pretty much 5 stars anytime. Not a thing to complain about at Sip & Bite. Though I do remember having a tantrum once in a hungover stupor that they don't serve hard alcohol, those days are over... This place is just as great at 3 am as it is for a late morning brunch. Quality food and service and you will not break the bank. Diner food at it's best. This is a dependable late night Bmore landmark, and so much more.

    (5)
  • Julia S.

    I usually come here with the intention of getting breakfast, but I can't pass up the blue plate dinner specials! They are a total steal and for about $11 you get an entree, two sides, soup or salad, and their fresh bread. So far I have had the open face meatloaf sandwich and the breaded veal cutlet, both of which are great and smothered in a delicious brown gravy. This is exactly what diner food should be like. I am docking a star only for the service which is extremely slow. This won't stop me from coming, as everyone is always very nice, but just a warning for anyone looking to get out of there quickly. You can also get carry out if you don't have the time but still want a great, homey meal.

    (4)
  • Christina T.

    Wow - is all I can say. We went here really late at night because it was one of the only places I could find that was open. Being from NYC, I'm used to a lot of places being open at 1-2am. I read that they had good food and really good crab cakes so me and my friends went. Unfortunately, since I was looking up reviews on my phone while being really hungry late at night and searching for a place to go - we didn't read that many. As soon as we arrived I knew we were going to be in store for an interesting dining experience. The host who seated us was wearing a dirty too small polo shirt with his belly kind of sticking out and the place just looked dirty. Why we stayed, I don't know? Maybe we were just THAT hungry. I tried to convince my friends that I had read good reviews and it would be fine. Let me tell you, there were some shady characters in that place. There were a lot of skeevy looking people, women wearing trashy clothing, people with teeth missing, you know...the works. I suddenly felt like we were in a funny movie or something. Our also trash waitress, who looked like she didn't give two shits about us took our order. I ordered a crab cake sandwich, my friend ordered grilled cheese and my boyfriend ordered a cheeseburger deluxe. 10 minutes after we ordered, she informed me that they were out of crab cakes. 5 minutes after that, my boyfriend received his burger which was on white toast and another 5 minutes passed until I got my omelett, 2 minutes later my friend got her grilled cheese which she said was almost inedible. I got my omelett followed by burnt toast a minute later. Everything came at different time and seemed to be thrown on the table. If you are a people watcher this place is the place to be. I swear, I have NEVER seen a more interesting group of people in my life. We just kept laughing at the whole experience. As we were about to leave a guy apparently grabbed our waitresses ass and her toothless mom who was there to pick her up , threatened to beat the crap out of him. Seriously, not lying - most interesting night ever. My omelett was not terrible, but honestly - I would never ever ever go back here in a million years. I do however, have an interesting story to tell about that night.

    (1)
  • Seth L.

    Small portions for a diner and the food just doesn't live up to the hype. If you're someone who likes diner breakfast food go somewhere else.

    (2)
  • Ned F.

    It's a good little diner and there's never any hesitation to go there to eat. I usually get the lamb gyro or a burger, and at times, the breakfast dishes. I lived two blocks from there when i lived in baltimore a decade ago and now that i work a few blocks away i kick myself for not having been a regular when i was that close.

    (5)
  • D. Bruce B.

    With the re-gentrification of the neighborhood, finding parking for dining is harder. Breakfast and lunch are still do-able. It fairly oozes Baltimore. You almost expect John Waters or Barry Levinson to walk in at any moment. I love the service, love the food, love the prices. Don't worry about the sanitation--you've probably already built up immunities. It's Greek at heart, but they do everything on the menu with TLC. I could eat here 3 times a week. Parking and cleanliness keep it from being a 5-star place.

    (4)
  • K S.

    Food is really good, could use a deep cleaning. Try to go on off hours, always busy.

    (3)
  • Chosei K.

    When Baltimore still had the Duck Tour, a friend excitedly told me her tour guide called it a "Baltimore institution." Indeed, that's a good description for this quintessential Charm City diner. It's the best (well, really the only) diner food within walking distance Fells, Canton, Butcher's Hill and Patterson Park. I always order either Greek food or breakfast and it's always a good choice. Don't blame me if you order something different and it makes your stomach hurt. Seriously though, Sip & Bite offers good prices and quick and friendly service. They take credit cards but you cannot leave your server a tip on the card so make sure you bring some cash for that.

    (4)
  • John O.

    I was at sip and bite a few days ago, and never again. I ordered a cold ham sandwich on wheat bread, but instead I got a grilled ham and the bread was also grilled and driping with grease.The prices are not too bad, need to get the orders the way the people want their food

    (1)
  • Liz G.

    Really disappointing... we were excited to try this place after seeing it on DDD. BIG MISTAKE. The food was fine, nothing great, but fine, but the service was horrendous!! The owner, Sofia served us, and didn't even look us in the eye when we ordered, got our order wrong, didn't stop by the table to see how we were doing, never refilled drinks, and only was animated when the people at the next table asked her about being on DDD. She stood for 10 minutes chatting like she had all day. She must've known that she had offered us crapola service when she didn't bother adding up the bill, just told us we owed her $20 (which was far less than what we actually owed). The restaurant was full, but there was no wait to get in, so it should be manageable. The issue I think, besides the poor attitude, was that the waitresses were also busing tables, working the register, and prepping some of the food. I'm sure this was a good neighborhood joint that has gained some popularity because of the show, and might be overwhelmed. I was underwhelmed.

    (2)
  • Pascal P.

    I came here once with some friends for a 3 AM meal, and while the food here wasn't bad it wasn't as spectacular as some people have made it out to be. There was nothing wrong with it, but as late night food goes it wasn't memorable. This place does get packed on weekend nights after the bars close.

    (3)
  • John M.

    Good food but painful wait times, even once seated. 15 minutes to get a cup of coffee, even when freshly made is a bit much. No crab cake when I visited (in Baltimore?) so the Eggs Chesapeake wasn't an option to try. The staff was nice enough but service could have been better. No refills offered and if we didn't ask for something it wasn't offered. It felt like there was a strong push to turn the tables over and get the next group in as quickly as possible. I'll probably give it another shot in the future once I've checked out the other places nearby.

    (3)
  • Amanda R.

    There's a reason why this place has been going strong, 24-hours a day, pretty much forever. It isn't fancy, innovative or trendy, but it is honest, comfortable and as "Baltimore" as it can possibly be (in the old-school, big hair, Memorial Stadium, pre-Cindy Wolfe way). There's just something satisfying about sitting at the counter on a Saturday morning, listening to the regulars banter with the waitstaff, and watching the action behind the grill as I wait for my strawberry pancakes and bacon. The food is basic, but consistent. If you're not in a strawberry-pancakes kind of mood, the garden omelet is also pretty tasty. It's as close as you can get to breakfast at home without having to do dishes.

    (3)
  • Drew K.

    By far the best bang for the buck in Baltimore. The food is consistently good and the service is generally fast. The Gyros are great for about $6 and even the $4 chicken tenders are made from scratch, not from a bag in the freezer. You can even get a very good crab cake sandwich for $10. My only complaint is that they don't let you tip on a card, so you have to bring at least a few dollars in cash to tip unless you want the wait staff to hate you. Perfect for a quick bite on a weeknight if you don't feel like cooking or for late night munchies.

    (5)
  • Ami M.

    A total diner that I initially did not like much when I went late night - but today I had the eggs athena and they were absolutely amazing! The feta and spinach just goes so well with the eggs benedict, I definitely recommend it! I also ordered a short stack of pancakes and I would avoid those - the taste was just off, I feel like they use Bisquick to make their pancakes (ew).

    (4)
  • I O.

    This is Baltimore at its finest....being a native from Baltimore this is the spot!! Food and service is awesome and has been since I was a child.

    (5)
  • Stacy S.

    I ordered the lamb gyro and it was yummy! My husband wanted their famous crabcake but were out of them. He ordered the pork chops special and rated it average. I felt like the diner's floor should be cleaned but maybe there is no time for cleaning when you are open 24 hours a day. Overall pleased with experience.

    (3)
  • Howie M.

    The food is excellent, the price is right and the place is busy. I highly recommend this restaurant for good food at reasonable prices.

    (5)
  • Terry F.

    There is a line to eat at this place for a reason.. it is a classic old dinner, staff are friendly, cooks indifferent, price is right, food is deliciious, portions are huge. If you are local... ya walk to work up an appetite and you burn off calories going back home. This is probably my only favorite dinner.

    (4)
  • Gabriella D.

    Very good food at great prices. At first I thought the portion sizes looked small, but that's only in comparison to the embarrassing sized portions served at most diners that you either cant finish, or feel sick after eating. Our portions were perfect, we were full, but not sick. I tried somethng I never had before...poached eggs atop spanakopita...great flavor combination! I wouldn't say this is the best food I've ever eaten, but it was very tasty and I would def go back.

    (5)
  • David C.

    Disappointing after the hype from DDD show. The lady was rude and the spinach pie was burnt. Not all what was on the show. They had raised the prices and she said they were getting new menus in April. The crab cake sandwich was not bad fro $12.95, but they want $19.95 for crab cake and 2 sides. The Greek salad had a different dressing and the feta cheese was not very good.

    (2)
  • Judy C.

    Sip & Bite is a hit-or-miss place for me. Perhaps they are hits when I go there late at night, and I get a meal better than what I'd expect at diners. I've gotten the Greek food there, and it is darn tasty. The main misses for me are they are cash-only (at least last couple of times when I went), and I've been there a couple of times when they are closed?!? A decent Baltimorean diner in Canton but no need to go out of your way to eat there.

    (3)
  • Kelly P.

    SO NO IMPRESSED! After roaming the streets of Canton Square for something to eat at 12 midnight, I decided to stop at Sip & Bite after years of passing it by, especially now that they have had a face lift. Don't be fooled by the outside looks..the insides are small, and it looks like they ran out of money to finish the inside. There is only street parking, and its really hard to find. So be prepared. I didn't check the yelp reviews for this place befor coming (not that they would have helped), because I have always heard good things. Well they were all WRONG...or maybe it was just what I ordered! We seated ourselves and got prompt service. Our waitress was friend and was an old head in the waitress game (she knew her stuff), I love it when a waitress is nice and attentive. I was in the mood for just a crabcake and salad...lite meal. The appetizer I ordered was something different...I felt like taking a chance. But Spanakopita Bites were GROSS! They tasted like frozen spinach with a processed cheese mixed in. I ordered the crabcake and shrimp platter...with intent to order a side salad. I was forced into ordering another side after choosing the greek salad so I choose the rice pilaf. A) The crab cake was not flavorful and undercooked. B) Fried shrimp had no seasoning. C)Rice Pilaf tasted like cardboard from my grandmothers OLD house! D)The feta chunks tasted like feet, and the homemade dressing tasted like someone went overboard with the dill. The husband ordered a crab omelet with hash browns..it came with toast. A)Everything burnt B)No flavor in anything The only thing good was the water with lemon. Oh, and shall I not forget to mention two things...!) Just because Guy Fieri come to put you on the show, doesn't mean the food is good...and it should not be the talking point with all your customers. 2) BusBoys should not look like barbarians, that just got finish working on a car (hand Dirty as I don't know what), and took clothes out of the dirty hamper....who wears smelly sweat pants to work! And looks as if he has not washed his hair in months!!! And if my ear hustle serves me correct...I think this guy was the owner/mgr...Im not sure! Once leaving the place I saw a man that was throwing up outside...not sure if it was from the food or if it was from a night at canton square, but it sealed the deal on my BAD EXPERIENCE, and I will NEVER GO Back!!!!!!!!!

    (1)
  • Jerrold T.

    This is GREAT Greek food in a modest diner atmosphere, with sweet waitresses. Always good comfort food. I have never had a bad meal here, and have always been over fed! The prices are what you'd have paid 10 years ago for the quality food you get. And did I mention they load you up with food? Try the Greek Chicken and Lamb Gyro special. BEST IN BALTIMORE. If you pay with plastic, take some cash to tip your waitresses. The cash machine never works...and your waitress will be worth the tip, I promise. Oh yea, they are going to be on an upcoming episode of "Diners, Drive-ins and Dives' on the Food Network.

    (4)
  • ChefRD M.

    Really enjoyed our crab cakes and turkey sandwich. Our waitress was also handling the toast duties ... Need to wash hands before touching our food please. 4-1=3

    (3)
  • Andres O.

    Excellent Greek food and awesome personnel. Service is fast, food is delicious, and portion sizes are abundant. We found the restaurant through DDD on the Food Network. We have walked around that area a few times, but we never ate at the restaurant. Now I know what a mistake that was. I would go eat there every time I visit Baltimore.

    (5)
  • Alexis L.

    I have dined at Sip & Bite a handful of times. Mainly because I'm a fan of diners and it is walking distance from my house. While my boyfriend and I have enjoyed our past meals, this last experience was very disappointing. The previous visits have been for breakfast. Those times have been good with little complaints. Nothing amazing, but good to satisfy a craving. We decided to go to Sip & Bite for dinner a few weeks ago. I believe it was a Tuesday or Wednesday night. There was only two other patrons in the place so we got a booth right away. I was set on ordering the crab cake platter b/c I had seen it featured on Diners, Drive-In's and Dives. Only after I gave my order to the waitress was I informed that they were out of crab cakes (and another food item I can't recall). So I had to take a few more minutes to pick something else. I ended up getting the chicken cheese steak with a side of onion rings. My boyfriend got the French Dip with a side of gravy fries. What was a little off is that the gravy that my boyfriend requested for his fries and the marinara sauce I ordered for my onion rings came out immediately in little bowls and sat there while our food was cooking. So basically we had cold sauces by the time our food arrived 10-15 minutes later. My sandwich was good and what I expected. The onion rings were awful. They looked and tasted like they came out of a bag. And of the ones that I ate there were little to no actual onions! It was just fried batter. My boyfriend's french dip came on a Kaiser roll instead of french bread that most french dips come on. That was noted on the menu but my boyfriend decided to take the chance and I think he regretted it. While I can't speak for his meal, he did say it was a pretty bad French Dip and that he wouldn't order it again. From the looks of it, it looked like a couple of slices of dry roast beef on a kaiser roll. I almost forgot to mention. There was no au jus sauce with it! What is french dip without the au jus?? The waitress was pleasant, polite and did her job well. We both agreed that there breakfast selection is worth going back for, not there dinner items. The good thing is that I believe breakfast is served 24 hours a day. My overall rating for this place is 3 stars but this past dinner venture I give 1 star.

    (3)
  • Jay K.

    Great place to come and get a delicious quick meal 24-7 ... Seen the restaurant on triple D and had to come and see what it was all about ...The crab cakes were outstanding , also the fresh lemonade and sweet tea great !!! Everyone in my party enjoyed their meal ...

    (4)
  • Amanda C.

    Classic, simple, go to diner. Big menu, very inexpensive. Perfect for no frills and just yummy breakfast. The gyro omelet with egg whites was great!

    (4)
  • Brent M.

    Had breakfast and dinner the same day. The poached eggs served over spanokopita was to die for. At dinner, the crab cake platter was awesome. Best I've ever had. My wife had the beef brisket. Melted in your mouth tender. A must visit when you're in Baltimore.

    (5)
  • Elda L.

    Sip and bite omelet. Delicious!! And affordable!

    (4)
  • Leah W.

    So I've been going to s&b for over twenty years, I've come to know the waitresses and the staff in general. First and foremost I saw triple d and thought it was a travesty because no once have I ever been served by either tony or Sofia. Thee wait staff was completely excluded from the show and that's the main reason I continue my business there. The wait staff is friendly and wonderful to chat with. Second the food here is second rate, the only good food is the crab cakes which I do admit are the best around and generous in portion size and price. Everything else is browning or old and taste microwaved. Back in the day s&b was known to be dirty and falling apart though the new Renovations have given it a new much cleaner face. Another issue I want to note is how the new wife of the owner is speaking to the people on this website. If you read her comments they are rude and obnoxious even though she has only been a part of s&b for a few years. You shouldn't be telling people they're comments are "bogus" they are givin you feedback that you seriously need to consider. I will not be going back to s&b again. Time to find a new, better diner to call home

    (2)
  • A L.

    We came here for lunch after seeing it on DD&D. We tried coming last year but they were closed for vacation and decided to try again on our way back from vacation this time. We should have kept going home! Another disappointing recommendation from Triple D. This place was a dump! The vestibule and where we were sitting were festered with flies. Hubs ordered the Manny's French Toast and he thought it was nice and eggy. My daughter and I shared the Triple D Combo Special which was Spanakopita and Crab Cake, which came along with 2 sides. I was interested in the Brussels sprouts and asked the waitress how it was made. She said it was frozen veggies and that turned me off. So, we ordered corn and green beans (which was frozen as well). Waitress brought over the Brussels sprouts to let us have a taste of it. My husband caught the cook microwaving the the Triple D Combo Special on his way back from the restroom. We were still hoping to find another gem like BopNGrill in Chicago. Service was friendly, though. But, will definitely not be going back.

    (2)
  • Jeremy A.

    As far as diners go its right about what I would expect from a 24 hour place. I wasn't however prepared for being sick after I ate here. I had something pretty safe considering the wide array of seafood that they had on the menu. However the pork chops didn't make me or my brother feel all that good. Don't think I will be back unless its 4am and I am unable to think for myself. If I end up in this situation I hopefully will remember not to get the pork chops again.

    (2)
  • Jamie V.

    My girlfriend and I drove from Woodbridge, VA to try this place on the advice of Guy Fieri. It was a pain in the butt to get to. It is in kind of a slummy part of town and there is little parking. We had to walk a block, but not a big deal. I ordered a patty melt (medium) with onion rings. It comes with fried onions on it which was a big reason I ordered it. Everything on it was cooked well done. The onions were thin burnt strings and the burger had a weird consistency and a strange taste. The onion rings were fine but they were obviously bought and not made there. At the time I was eating, I kept telling myself that it wasn't that bad but on the long drive home I realized it was not good. If I lived there I might try them again due to the many good comments here. When I do make that drive again, it will be to go to Chapps Pit Beef. I give it 2 stars because my girlfriend liked her meal. She said the crabcake was great but it was about half the size of the ones on D,D &D. BTW watch out for the kid cleaning windshields. He sprays your windshield without asking and expects payment.

    (2)
  • Vernon G.

    My wife and I saw this diner on the show Diners, Drive ins and Dives so we decided to go visit because of the show. The location is great. Its right on a busy corner right across the street from the water. They even have a huge sign on the window that says diners, drive ins and dives approved. We took pictures of all of that stuff because we love that kind of corny thing. lol.. So we walk into the restaurant and its like any diner, nothing special as far as decor. We sat at a table and was greeted by our waitress immediately. They have a huge menu but we wanted what we saw on TV and they actually have a section just for the items that was seen on the show on there menu. They even created a meal that has all the items on the show on one plate. That's what we choose. The food was delicious. I understand why this place gets the awards it does, it was great. i would definitely return again. The reason I gave 4 stars and not 5 because i used the bathroom and it was nasty. Please get that bathroom squared away. Other then that you guys are awesome!!

    (4)
  • Lauren S.

    Waltzed in here at 3am on a Friday night, got bacon, egg and cheese on toast with homefries. Was it the best life choice I've ever made? No, not really. Was it good? Yes, it was! Our waitress was also really easy going, and put up with my drunk friends.

    (3)
  • Rebecca G.

    Go for the snacks, stay for the entertainment. Sip 'n' Bite never fails to entertain with people-watching. The coffee is decent, breakfasts are mostly okay, and fries are good. We've been several times, and once or twice french toast was undercooked or food was cold, but overall it's a decent quick diner that will provide you with some material for your next novel.

    (3)
  • kathleen a.

    The food was good and the location and style and set up of the restaurant were all great. The only bone I have to pick is that my husband and I came here and waited for 15 mins before someone even looked at us. It was not excessively busy but all tables were full. So we stood at the door as others piled behind us. When one table opened up in the back we were still standing for another 10 mins before we asked the waitress if we could sit. She looked at us like we were crazy and said "yea who'sever next can go" This table had not been cleaned yet and as we approached a waitress told me not to sit bc she was going to clean it. I responded by saying no we will sit we've been here waiting and were told to sit. She did not like this and was EXTREMELY RUDE the entire time. Never said hello,thanks,hows everything going. She asked us what we wanted and rolled her eyes in response. When I asked for milk for my coffee instead of cream she leaned over another table that was eating and yelled to another waitress to hand her a cup of milk rather than getting it herself. Its not that serious. This place is a cool spot and a staple on the community but..... GET IT TOGETHER. I say, try it maybe your experience will be different than ours. I just was not satisfied with the crappy service.

    (2)
  • Matthew L.

    What can I say besides it is open all night. Really what else can I say. The food has generous portions, in the same way a girl has a great personality. I've eaten here several times (always after a night of drinking) and my memory, or what recollection I do have of the nights is that the food is okay. Still it's relatively cheap and the only place in the area open all night. So if you need to eat after a night out, this is your place.

    (3)
  • Michael Z.

    Okay third time is a charm right? Wrong! I went back to Sip & Bite for a third time 4/2/13 willing to wipe the slate clean. I've noticed some good reviews so I figured, why not try. The sign on the door said open "24 hours Closed Tuesdays 3-11PM". See I told you the weren't in a row. Anyway, imagine my surprise when at 11:00 AM on Tuesday the man inside said that they were closed for cleaning. I fail to see the fascination with this place. This just strengthens my previous review: "After a night of drinking the food must be great."

    (1)
  • Kelly B.

    If you're looking for a great diner in Baltimore, look no farther. Sip n Bite combines great atmosphere with excellent food. The menu is diverse, so whether you're in the mood for eggs Maryland (my personal favorite) or a gyro you're all set. Eat up Maryland!

    (5)
  • Alex J.

    Love this place. Have been coming here since I was a kid with my grandma who lives a few blocks away. The place changed hands a few years back, I think, but still is a great spot for a quick bite. I am partial to the hot roast beef sub with a side of fries/gravy. It really is a comfort food thing. Have had most things on the menu and can't complain about any of them. Always impressed with the personal Baltimore service from local women who have been around for years. Make it a point to stop in--it's definitely worth it.

    (5)
  • Max M.

    I've been to Sip & Bite many times over the years. I've always had a pretty good experience. A lot of people seem to complain about the crowd, but if you're open all night in Baltimore, I don't think you can really fault the establishment for that. I appreciate the fact that they serve good food all night. I almost always go with the Greek food. I've never tried the crab cakes or many other items on the menu, but I've tried about every Greek option and have been consistently satisfied. The prices are fairly reasonable too. I've overheard some pretty ridiculous conversations from the waitresses, but they've always been very nice and I've found many of their conversations to be entertaining.

    (4)
  • Jon B.

    Just skip it. Trust me.

    (1)
  • Patrick H.

    The Sip and Bite is the perfect illustration of why Baltimore is ultimately a better restaurant town than Washington DC. There's nothing like this in Washington DC. Not really. There are some close facsimiles, but they ain't the real thing. DC is littered with impostors, modern or upscale versions of what a diner is. (See, "The Diner" in Adams Morgan for reference) The Sip and Bite is the real deal. When you imagine what a Diner should be, this place springs to mind. Formica booths, counter service. Coffee served in thick white cups, by no-nonsense elderly women, and plenty of it. It's great diner fare served quickly. No muss... no fuss. The hash brown potatoes are awesome! The Sip and Bit is not fancy, cuz it's not supposed to be.

    (4)
  • Phil D.

    An absolutely fantastic experience. I was visiting from Los Angeles and met with my friends from Dubai. I had seen the episode on the food channel, and was looking forward to the visit. Tracy, our waitress , as well as Joanne greeted us warmly, and Tracy recommended the crab cakes, and two types of Gyros plates with chicken kabobs. I had never had crab cackles this good. Even a simple side dish like the green beans were just fantastic - really fantastic. And I should mention their spinach pie, unforgettable. My Dubai friends who are picky eaters and have been munching at high end restaurants for the past two weeks in Baltimore found the food and the service at this local joint to be their best dining experience. The portions were big, we could not get to the chicken kabobs. Then came the baklava cheese cake. I was beyond full, but I had two bites, wow ! We were sharing one piece, but my Dubai friend finished it and didn't leave a bite for his wife ( but we got another one to go ) Definitely a stop on my next trip to Baltimore.

    (5)
  • James C.

    Good diner food and even better when it is late night. Big menu and big portions.

    (5)
  • Jay D.

    The staff doesnt know their own menu and messed up my order as well as every other table. I hope the food network fame has not gotten to their head. The food i did get was good.

    (3)
  • Daniel K.

    This was likely the least pleasant dining experience I've had, period. The service was beyond terrible - our just plain rude waitress opened by asking what we wanted to drink, but declaring that we could not order water. They were apparently out of water. They also didn't have some of the menu options, and when asked for a glass of orange juice, the waitress simply said "no," before eventually bringing it. The food itself was pretty bad as well. The coffee (which they magically had water for) was disgusting. The garden omelet resembled a construction zone, with day old vegetables glued to runny eggs with a yellow cheese paste. The best part of the meal was my girlfriend's french toast, which she enjoyed because it was drowned in packets of maple syrup. Do yourself a favor, and get some good food at a place where you don't feel like a burden to the wait staff.

    (1)
  • Miles A.

    Every city needs a Sip & Bite. Had an outstanding omelet at 5:45am, what more can I say? I will be back for lunch soon.

    (4)
  • Jennifer K.

    Love this dive bar! Extremely affordable and a great breakfast spot with friends if you aren't looking to drink mimosas.

    (5)
  • Chris M.

    This used to be the place to go for hands-down the best broiled jumbo lump crab cakes in Maryland, maybe the East Coast. I hadn't been there for about a year and a half and found myself in Baltimore, jonesing for some of those phenom crab cakes. Boy was I disappointed...lots of breading and jalpeno pepper filler. WTF? So glad to help them save some money by using less crabmeat! I'll never go back, and apparently I'm not the only one who feels this way...the place was almost empty.

    (1)
  • Jeff C.

    I've been in Baltimore for about a year and everybody's raves about Sip & Bite. I went there last Saturday afternoon and it was a real disappointment. The place was almost full but not packed, so no waiting. The place is understaffed and could use another waitperson, I blame the owners, not the waitresses. But the waitresses are so overwhelmed that they rush you through your meal and are slightly rude. I went to the restroom to wash my hands before eating and there was NO SOAP in the men's room. Looking in the soap dispenser, I could see it was dry and probably not filled that day. Both cooks were male, so if I couldn't wash my hands, I know they weren't washing their hands either. I ordered a chicken sandwich, but was told it was not available because it was outside the lunch hours; very strange. Instead I ordered a Reuben sandwich that was very greasy and so tough I couldn't bite through it. I ended up eating half of it by cutting it up with a knife and fork before giving up on the rest. The other people I was dining with had a crab cake and an omelette. both said they were "ok". Maybe I caught them on a bad day, but not worth going back when there are other cleaner diners with better food in Baltimore. I would not recommend this place.

    (1)
  • Kari D.

    Fantastic value and really good food! For only $20 my boyfriend and I got a spanikopita app to share which was huge, a lamb gyro, a big cheesesteak, 2 coffees and an orange juice. All of the food was good and our waitress was entertaining and attentive.

    (4)
  • Aurora A.

    good solid diner food and fantastic entertainment in the form of the other patrons. I love the place and it's one of the few 24hr diners left in the city.

    (4)
  • Dan S.

    Diner food that is available 24 hours a day. What more could you want? Their crab cakes were really tasty. Their french toast was also wonderful. The cheeseburger was huge, but not super tasty. Granted most of the time I eat here I've been imbibing, so take that as it may. Price compared to the amount of your portions is excellent. Perfect after bar food, although at 2am expect to wait 30-45 minutes for a table. You can order food to go and it is a little bit quicker.

    (5)
  • Nicki C.

    For the love of God...why would anyone eat here? Why is this place still open? I sat there amid what seemed like a plague pondering aloud "What the hell is with all these flies, is this sanitary?" To which one of the patrons behind me responded "If you think this is a lot, you should have seen it earlier." Seriously? My ex boyfriend brought me here. Everywhere else in Baltimore that he ever showed me amazed me. So did this place, but not in a good way. I ordered a Western omelette. The ham was rancid. No lie. The eggs were burnt. I couldn't eat any of it. The hash browns looked fine, but when I tried to eat them a fly landed directly in the middle of them. The coffee is served out of a plastic water pitcher. Everything is nicotine stained. It's just gross. I don't care how late it's open because no matter how drunk you get, this place is still awful.

    (1)
  • Janelle S.

    It's kind of gone down hill. The food is still good, but the service is slow and the coffee is weak.

    (2)
  • Meatdowntown C.

    I was in this place at 5:00am before going to the airport for a delayed flight so I need it to kill time. I have to say that I was impressed with my breakfast. I had the crabcake omelette and it was delicious. The hashbrowns were perfect and not greasy at all and totally natural. The server was great!! I really thought this was going to be crappy since it is a 24hr place but not at all. I don't eat beef but I saw some good looking beef sandwiches served around me.

    (4)
  • Antonio S.

    If you love eating with flies, this is the place for you. Way too many flies buzzing around in the place to be sanitary. Having a background in the hospitality industry, this could be an indication of a bigger issue.

    (1)
  • Heather L.

    Born and raised in Baltimore so I've passed by this place thousands of times, but only recently did I finally try it. I was left very underwhelmed as there are way better places to eat in the area. Everything I tried was bland. The onion rings and mozzerella sticks were awful- straight from a freezer bag. I tried my friends crabcake and it was just okay. My gyro was decent, but there are way better gyros in the neighborhood. Its an alright place to stop after a night of drinking when nothing else is open and you don't want fast food. If I ever go back, I'll probably stick to their breakfast.

    (3)
  • Seth D.

    Food and service was great! Will definitely be back! Mmmm Crab Cakes! Straight from the airport! Love the east coast trips!

    (4)
  • Amanda D.

    A few days ago I received a very nice and thoughtful apology from the management here. Just wanted to come back and say that despite my experience the other night, I would recommend this place to anyone. Great food, atmosphere, etc. It's a Baltimore institution.

    (5)
  • Lauren R.

    When I find myself spending time in the four-one-oh, I often talk listfully about the superior dining options (crabs aside, of course) in every other metropolitan area in the universe and lament about how hard it is to find diverse food in this city. Or even just a good place that I've never been to before. Everything is so been-there, ate-there, not-another-chain there. My outlook is changing, though. Nope, its still not diverse, but it is the dives like Sip & Bite that endear me to Baltimore ever so little bit more when I visit home lately. Along with their polar opposite counterparts - the trendy and upscaleish restaurants that have (finally) begun springing up like weeds within the city limits. With the swarm of the new-and-exciting in close proximity to "you'll only find it here, hon" classics, nowadays Baltimore is tugging on my heart in a fond way much unlike my disgruntled years past. And so this is how I felt in the wee hours of Sunday morning when I wandered into this previously undiscovered gem that 1) has apparently been around longer than Hairspray, unbeknownst to me and 2) has apparently already been discovered by every other person under 30 in Canton. It was love at first onion ring. Take one look, and you can just picture Guy Fieri pulling up in front, making a stopover for a late night crabcake sandwich or gyro before its on to find the next great deep fryer for the Food Network. It's a dive. Plain and simple. But oh, its a glorious dive with a warm neon glow that will bring tears to your eyes with thoughts of midnight munchies. It will draw you in and make you drunk on the idea of getting your grubby hands on the greasiest of fried food (wait, no, you were already drunk before that. Nevermind.) You will want it so bad, that you will suffer the atrocities of a staggering line, annoying inebriated twentysomethings, and gruff service so rushed that your waiter probably won't even register the features on your face before she clears your booth to usher in another group of intoxicated patrons. (It doesn't matter. You won't remember her face in the morning, either.) The best part? The check that shows up after your gorge-fest at under $10. I challenge you to spend a penny more and still leave here hungry.

    (4)
  • Corey P.

    I went with my boyfriend; he ordered the crab cake omelette, and I got french toast. I had read several very good reviews, and was hopeful, but still reserved. The omelette was excellent. He keeps mentioning it, and when he comes back for a visit, I am certain Sip & Bite will be on the menu. My french toast was french toast; next time I'll go for something more unique, but I was in the mood for sweet that morning. Many reviews had mentioned how good the coffee was. My taste in coffee is different than most; I want it strong enough to stand up and shake my hand, so I was a bit dubious. But I was pleasantly surprised. I would definitely order coffee again, and that means something for me.

    (4)
  • Omar Y.

    The gyro was amazing, even if the lamb was shaped like canadian bacon. I made it gluten-free by going without the pita and substituting the fries for rice pilaf, and dairy-free by substituting the tzatziki for hummus (possibly the only gluten-free, dairy-free item on the menu). Shame I'm on a diet ... everything people were eating around me looked very well done. My friends and I liked the fact that the diner provided an authentic greasy spoon experience while still managing to feel light, open, airy, and clean. Four stars!

    (4)
  • Brian M.

    I feel like I could give this place 2 stars but I gave an extra cause you know what you're getting into when you decide to eat here. I guess its OK. It seemed somewhat run down and definitely had some interesting characters working and dining/hanging out there. My friend loves it there so we went for some breakfast. The service was adequate. The food was about what you'd expect when you saw the place. Not bad but not spectacular. I got a breakfast sandwich which was one fried egg, a piece of American cheese and 2 small sausage links. You know how you make an egg sandwich on toast at home and it gets a little soggy? Just imagine it with 2 bread coated mounds of sausage link and there you have it. I think it was like 3 or 4 bucks? Probably could have made it better at home but I think that about a lot of restaurants. It wasn't bad, just strange to get that at a restaurant. Everything else was diner passable. I wouldn't make a special trip but if your in the area late at night and need some food this place will do the trick.

    (3)
  • Jennifer B.

    We came because my dad watched the Food Network and this place was one of the best crab cakes. We really enjoyed the one we tried. We also love their Greek food. Really good place to stop for a hot chocolate on a cold day.

    (4)
  • Tiffany Y.

    *Baltimore Eats* Yelp 365 Challenge x 2 #209/365 Ahhhhh....good ole' diner comfort food of cheap eats, good food with gravy and the feeling of satisfying fullness that makes you walk to Harbor East to help burn off all the calories consumed. While my co-workers and I were waiting to be seated the weekend we ate at Blue Moon Café, we saw two of our other co-workers who mentioned they were going to check out "Sip & Bite" in Canton. The following Monday, one of them said the food was typical diner food in a dive diner. This sparked my interest because I love to try these type of places! Plus they've been in business for awhile! Anyhow, for any other local people from Hawaii, this is Baltimore's version of "Like Like Drive-Inn" in Honolulu minus the local island food but you get what I mean, right? Anyhow, my co-worker ordered breakfast for her dinner while I already knew what I wanted because I looked up the menu online... Chop steak with gravy, mash potatoes and a side of Mac N Cheese The service was quick and friendly and in my opinion...it wasn't a dive at all but just a older diner recently renovated. Personally for me, I love these old establishments that have stood the test of time and plays a part in the community as one of the familiar places to go to in the wee hours of the morning or late at night. Overall Customer Service: Friendly and efficient Price: Cheap Food: Comforting Location: Cute area. Can't miss it-just walk or drive straight up to Aliceanna Ambiance: Remodeled without losing the original feel of a coffee diner Recommend: Of course

    (5)
  • Andrew S.

    Sip & Bite is a cute little diner for yummy but cheap late night eats. We had Tina as our server, and she was super sweet. We ordered the mashed potatoes and gravy burger and the crab cake sandwich, both which were great. Would recommend!

    (4)
  • Bob L.

    There's not much to be said that hasn't already been said by my fellow Yelpers. The Sip & Bite is a Baltimore institution and their staying power, since 1945 to be exact, is legendary. We finally paid the S&B a visit on a Saturday morning in February and we weren't disappointed. First, it's a diner. It's not some overpriced, uncomfortable wannabe bistro that'll charge you $15 for eggs Benedict, there are plenty of those in the city if that's what you're looking for. The Sip & Bite is exactly what a diner should be, small, full of locals, staffed with waitresses that'll eye you with just a tad of suspicion if they haven't see you before and featuring a menu that's packed with no-frills comfort food. I'm pretty sure central casting had a hand in on this one. The decor is functional and relatively clean (like I said, it's a diner not a hospital). It's also comfortable. Booths with padded benches ring the perimeter and bar stools covered in faux ostrich-skin pleather - and interesting choice - encircle the counter. We arrived around around twenty til 9 and there were only a couple of souls scattered around the interior. The cook was clearly busy behind the counter working the cooktop like it was an extension of who he was. Our waitress brought over a set of menus and without a word sat them on the table and continued about her business. We weren't regulars and she knew it. All business. The coffee is OK, a bit weak for my taste but good. Our cups were never empty. We also got a glass of OJ and it was, well, OJ. I ordered a cheese omelet, Swiss, and it came with toast and home fries. The toast was perfect. White bread served atop a couple packets of butter and Smucker's jelly. I don't remember the last time I had white bread toast and it took me back. The homefries were cooked perfectly - thin-sliced potatoes and onions cooked crispy golden on the outside. Seasoned as they should be with a touch of salt and pepper. The omelet was tasty and filling. My wife went with a stack of pancakes, two eggs, scrambled, and bacon. The trio of hotcakes was soft, doughy and just sweet enough, the scrambled eggs were fluffy and buttery and the bacon was, as ordered, extra crispy. Come on in and let the Sip & Bite treat you to a nice helping of Baltimore on a plate. It's local, unpretentious, cheap (Our total bill, including tip was about $20) and tasty.

    (4)
  • Crystal V.

    Crab Cake Benedict was heavenly. I suspect anything you get with a crab cake here will be too much happiness for your mouth to handle. The service is also excellent and the ladies here are so so nice and make for a good dining experience. If you need a place to hold up for a couple hours - and you want to eat REALLY well - come here as they have also have delicious coffee and Free Wifi. I would definitely come back! Oh and you can't beat the PRICE!!!

    (5)
  • Tiffany K.

    My good friend practically lives next door to this place and brought me here for a later breakfast. I was a bit skeptical but I am so glad I went. The service is always friendly and quick. The food is always amazing and authentic. I love the Chesapeake Eggs Benedict and the Chicken Souvlaki platter. I have also had the spanakopita and a few other things. I have never had a bad meal here and the portions are very generous. I absolutely recommend this place and will be back again and again!

    (4)
  • Sadie J.

    My fiancé and I came here after seeing the crab cakes on Diners, Drive-Ins and Dives as well... And we were certainly disappointed. Parking was difficult to find, (but that was sort of expected). There were at least 10 flies in the (very small) restaurant, and 3 in the tiny, tiny bathroom (which was definitely gross). The place was just dirty. So that's the environment portion of this review.. As for the food (we both got the crab cake platter), the crab cakes were very big and filling. They were good, but not spectacular, and had a little too much mayonnaise and not enough seasoning or old bay for my taste. The lettuce on the side was wilted, the rice pilaf was half-heated and definitely not made from scratch (think Rice-a-Roni boxed rice), the cole slaw was bland but not gross, and the macaroni salad was disgusting. The fact that actual crab cakes themselves were good, large, and had semi-big pieces, is the only reason why this gets two stars instead of one.

    (2)
  • Vishal S.

    After watching this local favorite being showcased on DDD, we decided to make the trip up to Baltimore and give this place a try. The place was crowded, considering we got there after 1 PM and we waited in line outside (first come first server) along with the others. This is a tiny little places with tight 4 booth seating. But the folks looked happy and the food looked good too. We were finally seated after a 20 minute short wait. Our waitress was nice and explained to us the items on the menu. I started off with coffee - which was better than regular diner coffee, as in it was not overly bitter but tasted as if it was made in the last 15-20 minutes! for our meal we ordered crab cake sandwich and The Boston Street. Both were delicious and more human size portions as compared to the chain diners. The pancakes were soft and yummy. Tho they dont do hot maple syrup :( The crab cake was a winner - perfectly done and good to taste! The fries were a-okay - probably coz they were a bit cold - must have been sitting on the plate for a few extra minutes before being served. The place was busy and our waitress was spread too thin (I guess) so we did not get prompt attention from her. But she was quick once were were able to get her attention. All in all, a real gem of a diner (minus the drive from DC) and a must go place!

    (4)
  • Maya C.

    I bookmarked this place after I watched Guy Fieri stopping by on Food Network. The Greek Salad and Spanakopita looked amazing. So we got there on a Saturday night late after coming back from the movies.. Disappointed they showed wine on the menu, but our waitress, who was very sweet and attentive told us that they did not sell it. I settled for water. My Greek salad arrived, was good, nothing amazing. I wanted the spanakopita to be less greasy and more flavor, was just beat up spinach drenched in butter, feta and phyllo dough. My partner in crime ordered a cheeseburger.. He played it safe. They say the crabcakes are amazing there.. .maybe the hype of Guy Fieri and the owner making spanakopita on TV looked as it was gng to be the most delicious thing my mouth ever tasted!.. Maybe if they start serving wine would be great... Lovely staff!

    (3)
  • Christine C.

    It was a diner, and the owners work right at your service. It's a small place, narrow but has enough tables to support the business they have. But I do understand Guy Fieri was there and when the show airs in the Spring they may get a bit busier than usual - get in there now! So the Diner is authentic - great diner food. They were out of ice cream the day we went which made me sad (no shake) but the veggie/falafal burger I had was wonderful. They also had a baklava cheese cake that I would go back for (made by a local bakery). They did also have homemade rice pudding which was tastey. The food my hubby ate was great too... big plate of meat, pita, home made tsiki sauce - so yum. I would go back if I was in the area. The owners came and greeted us too and they were wonderful.

    (3)
  • Suki L.

    The food was gets a 4/10. The service could be much better. I don't like sloppy and unprofessional food spots. I think it says a lot about how the food is handled and prepared. If you dont care in the front of the house then you certainly don't care in the back!!!! The food didn't taste fresh. Waiter had thee dirtiest nails ever. Staff sitting around and on there phones like customers. The crab cakes were the only good thing out of my $50 tab.

    (1)
  • Missy G.

    Love their crabcakes. Not a lot of fillers for an average priced cake. They also have a pretty good breakfast.

    (4)
  • Tunaidi A.

    Almost open 24/7 (I've definitely seen it close before) makes Sip & Bite a convenient place to go whenever you're hungry. I love the huge menu, the big portions, and the cheap prices. Breakfast food and Greek food... omelets, french toast, pancakes, gyros, spanikopita, baklava... what a great combo!

    (3)
  • Ross S.

    Food was a 4. Price was a 2. For the crab cakes specifically. Nothing blew us away, really, but nothing disappointed us either. But in the city where crab is most plentiful, it's a bit surprised to find crab cakes at such a high price. Overall, I wouldn't check the place out again, and recommend people check out the other crab places nearby!

    (3)
  • Brooke H.

    Went in because the line at the Blue moon Cafe for brunch was way too long. Ended up with a great server who was friendly and recommended their crabcake. The food was quick and man was it delicious! Well priced too!

    (5)
  • Ina F.

    Great diner! Had the Chesapeake eggs Benedict and it was fantastic. What's going to make me come back is the baklava cheesecake! Baklava bottom, smooth cheesecake middle and baklava top. HEAVEN. Dina the server was phenomenal!

    (4)
  • Lea K.

    In my personal opinion: As far as diners go this place is awesome! The service was fast and friendly! The food was amazing! Some of the best pancakes I have ever had!!! The atmosphere is typical diner but clean and inviting. I highly recommend stopping by!!!

    (5)
  • Emily K.

    I have been here on multiple occasions over the years. I have always come to this place after drinking all night. There will be a line out the door. Things might get crazy in that line. I had a girl try to fight me in line...haha. But once you get inside, the food is good! It's just a little old rinky dink diner that probably seats 20 people at a time but the food is quick and good. Maybe the trick is to go during normal hours.....:)

    (3)
  • Tom V.

    Sip and Bite is above average, but nothing to rant and rave about. I really appreciate that it's open all hours of the night (but not 24/7 as they advertise). The food is very good, but nothing sensational. It's almost always crowded unless your in there on an off hour on a weekday. The food is typical diner fare plus some Greek options. Their "specials" are always the same specials on repeat, which doesn't really make them special at all. I go back because it's not bad and it's a short walk from my apartment, but I wouldn't come from the other side of town. If you go in late at night when the bars in Fells close, expect this place to turn into complete anarchy. Good for people watching, bad for business.

    (3)
  • K R.

    Our friends recommended Sip & Bite as a must to try when in Baltimore. Also, being Diners, Drive-ins, and Dives fans, we knew we wanted to stop here. It's a small joint in a neat part of town. Needless to say, we had high standards coming in and they were met! I had the crab cakes benedict (only $11!!) and my husband had the monte cristo with raspberry jam mmm. We split the spanakopita as an appetizer (yes, for breakfast). Everything was fantastic. I'd highly recommend going (and trying what we got)! Next time, I want to get the sweet potato pancakes because they looked amazing!

    (5)
  • Dan A.

    Sip & Bite is a Baltimore institution. It's been here forever and everybody who has lived in Baltimore for some time must have at least heard about it. Then Guy Fieri came by and introduced this place for all to see on national television. While I am not a big fan of Guy, I am a big fan of portraying Baltimore in a good light so I thought that was pretty cool too :) Anyways, S&B was (relatively) recently remodeled so it no longer looks like the ghetto, divey joint it looked like some five years ago. Instead we have a beautiful, inviting modern exterior. Inside, things are little tired with a few seats with rips in them. But at the same time, what diner doesn't have these marks of character? Especially ones that are open 24/7? Especially ones that are open 24/7 in Baltimore?! Yup, you heard that right. It's open 24/7! The last time I came here, I came with some friends after the Maryland Film Festival animated shorts screening. It ended early enough where we were hungry but it was still late enough where most restaurants were closing down. So off to S&B we went. Parking is street parking so it can be easy or difficult depending on the time of day and how lucky you are. We didn't have too much of a problem and were promptly seated. The seats here are a little small and cramped, even for me--someone who tends to be on the shorter side. But the food here was good in a "greasy spoon" kind of way. There's your standard diner fare, but the owners (who have roots in Greece) also have a good amount of Greek food on the menu. We didn't order too much but I remember the disco fries with gravy and cheddar cheese being pretty good. It's not quite poutine but a decent alternative. We also ordered the Hercules omelette, which, as its name suggests, is kind of big. My friend who ordered it liked it thought he mentioned that he would rather just get a gyro next time. When we first walked in (sometime between 10-11PM), it was quite empty. However, by the time we left, all the seats were filled and there was a line waiting out the door. Seems like the word is out; this is a great place to get some grub and drinks when the kitchens everywhere else is closing down.

    (4)
  • Emily M.

    The Greek food is outstanding. My favorites are the Pastitio, Mousaka and Greek salad. The meatloaf is also great and the Md crab. The restaurant is small and has a handful booths, but the 4 or 5 times I have eaten there I haven't had a problem getting a seat. Great spot to grab a bite for a reasonable price.

    (4)
  • Tyra M.

    There were egg shells in my poached eggs & they did nothing to rectify the situation, just an apology. No new eggs, nothing taken off the bill!

    (1)
  • Carol S.

    My hubby stopped there last night and picked me up a bowl of Chicken and rice soup. Well, I have to say that soup was so disgusting. The rice was all clumped together and mushy. It made the whole soup taste bad. I could not even eat it. We will never get soup from there again.

    (1)
  • Jenny W.

    A solid 3.5 stars (rounded up to 4). I came here purely for its DDD fame, having seen it at least twice on the show now due to reruns, so it was on my mind since I found out I would be in the Baltimore area for a weekend. First impressions, their space is smaller than it looked on tv! If you're traveling with a group of guys who are not so small in body size, you might not fit into a booth! I had no elbow room but I managed to figure out a way to eat the AWESOME CRAB CAKES without the use of my elbows, hah! We all pretty much ordered the DDD platter which was half a spanakopita and 1 crab cake. It was plenty for us since we weren't too hungry by the time we stopped in. Again, crab cake = AWESOME. Spanakopita = it was good, not as salty as what I'm used to in NY, which is great, but I looked better on tv. Like, creamier... I read past recent reviews that said Sophia was on maternity leave? So that could possibly be why the spanakopita missed the mark with me. Service here is so friendly and pretty efficient, so that's a plus! I would definitely recommend a stop here to try a fabulous crab cake!

    (4)
  • Miriam B.

    I'm a big fan of Greek food. In my younger days I worked in Greece so I developed a real love of good greek cuisine. We came here for the first time for lunch today. It's a cute diner but horrible small and cramped. I watched the episode of the restaurant on diners and drive ins so I wanted to try this place out. It's open long hrs which is nice if you are out on the town. We had the Greek salad which was quite good as was the gyros. Unfortunately they overcooked the lamb chop and the souvlaki. I would recommend instead if you have a hankering for Greek food head to Greek town and go to the Acropolis I've never had a bad meal there

    (3)
  • Alice H.

    I think my biggest complaint was the wait. It took about an hour for us to get our food once we ordered it. When we arrived the place was packed, but by the time we got our food, there were only 3 parties there. The food was ok, but not amazing. Pretty standard diner food. I ordered the honey feta fries, since it looked pretty unique. It was a lot tastier than I expected, but probably not something I would order on a regular basis - classic fries are always my go to. I also ordered the Meze Sampler, which came with calamari, spinach pie, gyro meat, and pita bread with tzatziki sauce. The spinach pie tasted a little funny to me, but the rest of the food was fine.

    (3)
  • Peter M.

    A classic place to visit. We went to captain james and it was over an hour wait so we walked across the street and found this jewel. My buddy from diners drive ins and dives visited this place and gave them a great review so I am having the crab cake. Best of all its on my diet.

    (4)
  • N B.

    Delicious food, friendly servers, very attentive. I was seated immediately on a saturday morning and the waitress checked on us regularly. The coconut french toast was delicious.

    (5)
  • Craig S.

    Went here during a snow storm with Blue Moon Cafe (another DDD feature) was closed. Delicious! Best greek yogurt and omlette I have ever had. Hash browns were to die for. Super friendly service. We will be back!

    (4)
  • Yong K.

    I came here not knowing about the DDD craze, but it was cool to see his face on the wall. And this place lived up to my expectations! I came for lunch and it wasn't too packed. Food: - sofias spanakopita: my first spanakopita ever and WOW that was very good! it was flaky and the inside was very delicious and creamy. Don't wait til it cools down because it's much better warm. - lamb gyro - didn't expect this place to be so greek when i came, but they didn't disappoint at all. the lamb was a little dry, but still very good. their pita was great too - chicken kebab - juicy and good. great with the lamb. i ended up putting the pieces into my gyro and ate it together. - steak sandwich - the grilled veggies inside made it even better. Cute interior, it's like a small diner, but very clean and bright inside. a little far southeast from central baltimore, so a little harder to get to with public transportation. force a friend with a car to go. he/she will thank you later. Great food! regular diner food and greek food are both good. don't be afraid to try stuff that they didn't eat on the DDD show, but those things are definitely good too.

    (4)
  • Yvonne B.

    First time tried this diner. Ordered Sofia's Spanakopita......superb!! I took a picture...too bad I forgot to take a picture of Baklava cheese cake. Will back again..

    (4)
  • Chris B.

    I was visiting Baltimore and did not want to go somewhere touristy cause I hate corporate restaurants. This place was exactly what I hoped for. The food is clearly cooked with love. The calamari appetizer was excellent. The crab cake gyro was amazing. The Zeus platter was a meal for two and the lamb is the best I've ever had, and I've been to a lot of mid-eastern restaurants. If you have the chance don't miss it.

    (5)
  • Bobby H.

    If you don't eat here, then you are missing out. It's cheap and consistently good. Open 24/7. Try the Boston Street. My weekend late night go to.

    (5)
  • Angie W.

    Ate here because the food network told me to. The crab cakes were chunky and delicious. A must try. It's a great diner. I loved seeing all the diversity in the customer base- young Asian couple, a group of seniors, college age white guys....a Benetton commercial They were out of natty boh beer and they no longer serve oysters.

    (4)
  • Modyssey G.

    I had a much better experience this time around. The food was solid, and the service was good. Adding a star!

    (3)
  • Katie S.

    I came to this place about 5 or 6 years ago and hated it.... It was a typical Baltimore hole in the wall that wreaked of grease. And I decide to walk in for breakfast on Sunday just to give it another try AND IM SO GLAD I DID!! The food was amazing! I had the eggs Benedict with the Spinach and feta cheese... Spot on! The home fries were on point! Over all great meal! I took down one star only because there was a hair in my Besties salad but they handled it well! Loved this spot! Well worth checking out!

    (4)
  • Kuong L.

    Grabbed breakfast here while in town visiting a friend in Baltimore. Was told it was a popular local place and sure enough, when we got there around 9 am, the diner was packed on a Saturday morning! If you don't want to wait long, and you're okay as we were, there are seats at the bar. Ordered the Baltimore omelette which had crab meat and eggs. Wanted something "local" or unique so this definitely something I've never had before. I ordered it with egg whites without any problem. The omelette was delicious as was the hashbrowns and wheat toasts that it came with. The price was very reasonable around $10 or so for the omelette. While the food was excellent for a diner and I can definitely see why it's a popular local place as the atmosphere was what you'd expect at a busy diner, I thought the service was not great. While we were understanding that the place was packed, it took forever -- much much longer even adjusting for it being busy -- for our waitress to take our order. I also ordered a side fruit cup that never came. When I brought this to the attention of the waitress, she never apologized and if anything, looked very annoyed with me when I asked her if I could get it to go now since I was done eating. To sum up, food is great for diner; price is reasonable; service was less than desirable.

    (3)
  • Vicki H.

    This place was recommended to me by a co-worker. We would highly recommend this place to anybody in the downtown Baltimore area. It has a very extensive menu, Greek owned & operated, and has been around since 1948. It's known for its Maryland crab cakes. My husband and another friend ordered the Crab cakes and they were wonderful tasting. I ordered the Parthenon of which was Chicken Souvlaki and Gyro meat and a Greek salad with homemade Taziki sauce. It's also been featured by Guy Fieri from the Food Network on Diners, Drive-ins and Dives.

    (5)
  • Yue C.

    Went last night with a friend. Ordered Zeus, which is supposed to be lamb gyro but the plate ended up being taken up mostly by greek salad. It took a long time to get our food and I was very disappointed by the quality. Moreover, they cook everything with barehands, very unsanitary. I haven't eaten anything since last night because I've been having a stomach ache from their food.This is my first time trying sip & bite and will probably be my last time as well.

    (1)
  • nicholas y.

    Excellent food and service. The decor is unique and high end for a diner design. Many selections on the menu and the cook was fast. We will return next year when we are in town for our show!

    (5)
  • Katherine B.

    Went here on New Years eve at 2am and although it was packed, the food was still outstanding! The servers went out their way to take care of people and despite all the drunk people, we had a great meal. If it's that great in the middle of the night packed, I cant imagine a regular time! We'll definitely be coming back. These people know how to cook for a full house, even in the middle of the night! Cheers to the cooks and chef! GREAT JOB!

    (5)
  • Gerry S.

    The S&B has occupied its particular corner of Baltimore since well before I was born, so it qualifies as a fixture. And like many fixtures, it has had its ups and downs. Before this most recent visit, it had probably been a decade since I had pulled open the door of this 24-hour diner, and my recollection from those earlier days was that they served okay food, but the Sip & Bite's main usefulness was as the only place open in Fells Point at 3 am when you're drinky-drunk. Well, the times, they are a changin'. First of all, the Sip & Bite was renovated a handful of years ago, and while the renovation was sorely needed, I was delighted to see that they carefully kept all the old details that make this place feel so original. It's the old Sip & Bite that I remember, but shinier. Hooray! Then comes the food, and THANK YOU Sip & Bite, because you've found yourself again. This is solid Greek diner fare, only so clearly homemade that you want to just curl up and live there. My meatloaf was tender and tasty, with a generous ladle of savory gravy. The mashed potatoes that came on the side had been spiked with yogurt. Maybe it's not to your taste, but that's the sort of surprising touch I just LOVE. The avgolemeno soup that started out my meal was likewise tart and flavorful with big chunks of chicken breast. Delicious. There was not a single thing in this meal to quibble with, and we weren't even slightly tipsy. That said, here's my one complaint: The booths. They're made for the slender. If you tend towards the large-n'-lovely like myself, you're going to find yourself trying to decide if your gut goes above or below the table, or else grabbing a stool at the counter. Honestly, I don't know how they can serve such good, hearty food and then make their booths so narrow. That's like eating meatloaf in a girdle; it's just not fair.

    (4)
  • Kerri M.

    I /really/ like this place. Its probably my favorite place to go for breakfast foods. They give huge portions for a cheap price. I normally get Eggs Benedict or the Eggs Chesapeake -- both are excellent. I always leave there super full. I will say that it does get super crowded there and the seating is limited, but its worth it.

    (4)
  • Matt H.

    Sip n bite never disappoints. From breakfast at 2 in the afternoon to lunch at 7 am, they are great. Highly recommend if you're in search of a diner in fells/canton!

    (5)
  • Demetrius L.

    I got the Crab Cake sandwich (Fried) n my wife the Gyros. Her gyro was delicious my crab cake was crispy on the outside but cool on the inside. For a meal displayed on a nationally Televised show they should insure at least this one meal is served to perfection. In addition there were flies around that we had to protect our food from. Not to mention the facilities are not well kept.. I give it 3 stars reluctantly. ..

    (3)
  • robert c.

    Had the garden omelette with home fries. they serve Pepsi products and I prefer coke. it was good but a bit over rated by the food network. It wasn't all that great like wow I'm glad I came and tried it! My friend got turkey club. again it was good but could of been better. The portion sizes were small for my garden omelette. An extra egg and more potatoes would of been nice. It didn't really feel me up. There seemed to be a decent amount of turkey in the club.

    (4)
  • Lindsay W.

    Went here for lunch last week with a co-worker. Known Baltimore spot because it's been on Guy Fiores diners drive ins and dives. I liked the atmosphere of the place , it's got an out time dinner feel n I kept thinking it was going to be hot a well because the outside of the building is metal. The tables are a little too close to the seats that makes things a little uncomfortable,I noticed another patron was having the same problem.are waitress was so nice day down and chatted with us. I got a crab cake and my co-worker got the Chesapeake eggs Benedict and we also got mozzarella sticks. Mozzarella sticks were normal quality not extremely impressive. My crab cake was of Maryland quality, some lump crab meat but not a lot. I have had better and would get something else next time. My co-workers meal was huge and she said it was good. Pretty good for diner food.

    (3)
  • Arielle D.

    Not impressed. It's basic diner food. Nothing special about it.

    (2)
  • Nicole L.

    I was shocked and amazed. A diner. No way. Crab Cakes that darn good. Heck everything we had, was fantastic. I really liked this place. I had a friend recommend the restaurant to us. Perfect recommend to anyone who loves food. Get your butt over there and eat. Yum Yum Yum

    (4)
  • Teresa A.

    We showed up at 2:30AM, just after all the bars closed and thankfully got the last booth available! It was packed and a line started out front of people waiting for tables soon after we sat down. I was really disappointed in the sampler appetizer, it was just fried crappyness, but I guess that what was to be expected. However the entries were amazing! The crab cake was AWESOME... I was very skeptical but it really was one of the best crab cakes ever. The cheesesteak was really really good! Very flavorful, not too bready or greasy, I would definitely order it again. I think cheesesteaks are the best drunk food! The fries were HORRIBLE... I do not recommend. They were so bland and boring and gross. If they got new fries this place would be unstoppable and I would want to come back for lunch and dinner, not just late night. Overall, it was a good end to the night! Keep in mind it is a diner. The seevice was as expected and the crowed was also as expected.... but i have to say i cannot wait to go back!

    (4)
  • Adelyn P.

    Crab cakes, lamb gryo, moussaka, falafel, and so much good stuff. Must eat here again.

    (5)
  • Temesha L.

    Came for the legendary crab cakes and they were great. Service was also a plus. A friend had the lamb and they loved it as well.

    (5)
  • Frank L.

    Since getting to MD I have been to Sip & Bite 3 times over the last few weeks. I really love this place. Sip & Bite is everything a diner should be. Independently owned, always busy, and the food is great! I've tried their whole gambit of food already: great breakfast, awesome burgers, and even some of their crab cakes. All fantastic! And if you've read any of my other reviews, you know that I'm a guy who loves to eat. The place has a great vibe. Whether it's 2pm in the afternoon or 2am in the morning this place is buzzing. People are happy to be there, I suspect because they know they're in for a rockin' meal! I can't speak to parking as I always just walk there from my friends' place, but the meals themselves are very reasonable. I've been to a couple of other diners since I've been in MD and was getting discouraged. Sip & Bite reminded me what a killer diner should be like.

    (5)
  • Anna K.

    The Sip and Bite has a good diner feel and decent food but it's not anything to write home about. We came in on a Saturday morning and were able to find a seat. Service is quick and the coffee is decent. I ordered the hercules omelet which was fine but could have used spinach. The tzatziki sauce was great and so was the pita! The husband had the spanakopita with 2 eggs which he liked well enough. The eggs were cooked well but the spanakopita had too much nutmeg for me (though I'm extremely nutmeg averse). The people who work there clearly don't give an eff about what you think and will say anything, even if it's a little offensive or inappropriate. I guess its the feel they're going for and it was funny more than anything else. I won't go out of my way to return but I wouldn't stop someone from going.

    (3)
  • Don L.

    Sip & Bite is a Baltimore landmark for late night food. It's a diner with great service and good enough food. I had the Sophia's Greek dish and the coconut French toast among other things. Everything I had was solid and flavorful. Again, it's a diner and they have "diner food". So, amongst other diners, it's right there amongst the best of them. This is #42 on my quest to eat all the Diners, Drive-ins, & Dives in America!

    (3)
  • Crouse H.

    I ordered the french toast with POWDERED SUGAR on top. After I ate it, I was REALLY PUMPED UP AND CHATTY AND ENERGIZED!!!! I went home and cleaned my entire house and even scrubbed the ceilings! i didn't sleep for two days, it was awesome! They should just sell the powdered sugar! Oh wait, they do-- it's just not on the menu!

    (2)
  • Abegail A.

    After another brunch place nearby had a long wait, I ventured here. The restaurant is fairly small, with several booths and seating at a long container. On a Sunday morning it was pretty busy, but we were luckily able to snag one of the last booths available. Service was friendly and our waitress recommended some items. I decided on The Eastern Shore, which came on your choice of bread (biscuit, English muffin, or Kaiser roll). I was set on ordering it on a biscuit, but after the waitress mentioned that the size of the bread dictated the size of the crab cake, I went with the Kaiser roll as she recommended. Who wouldn't want more crab cake for the same price?! Hello! I really enjoyed The Eastern Shore. The crab cake was packed with lots of lump crab meat and barely any filler. The fried egg and bacon were great additions to the sandwich. The home fries that accompanied the sandwich were good...crispy. I also shared a short stack of french toast, which I thought was just okay. Your standard french toast. I enjoyed watching the cook make my meal in front of me due to their open cooking area. I'll be back when I'm in the area. Good food for a great price.

    (4)
  • Almi R.

    Should have listened to my fellow yelpers and skipped this place but my sister insisted so we went. The place was empty as we went on a Wednesday mid day so we had no trouble grabbing a booth. As others have mentioned the booths are tiny and narrow, we were a group of 6 and they accommodated us by adding a chair at the end of the booth but by no means is this place good for large parties. On to the food: I got the gyro, eh nothing to rave about. I've had much better gyros at the fair. My hubby got the chicken and waffles which was the saddest thing I have ever seen. I wish I had taken a picture. They told him they didn't have gravy as they served him the food. My sis had eggs Benedict that looked decent but she got them towards the end of our meal as the waitress put in the wrong order for her. The experience was nothing to rave about. I won't be back.

    (2)
  • Conan L.

    Jumbo lump crabcake eggs benedict for $11?!Service was on point and the food was eggcellent. This place will join my brunch rotation.

    (5)
  • Mallory S.

    This is a Baltimore staple! Expect a wait of you go during prime hours or anytime on the weekends. This place is small and fast paced but the food is the perfect mix of authentic greek and classic neighborhood diner.

    (4)
  • Shehla M.

    The crab cakes are 5 Star! This short review is simply for the crab cakes that delight your tastebuds with pungent flavor and delectable morsels of jumbo lump crab! You will not leave disappointed. Here's to regional delicacies Yelpers!

    (5)
  • Alice C.

    Pro: Open almost all the time Con: Long waiting times, mediocre food and service My friend and I stumbled into Sip & Bite late one night as it was one of the only restaurants still open. We were seated fairly quickly, and ordered a crab omelette and a burger with fries. An hour passed by before we actually received our food, and naturally by then we had pretty high expectations. Unfortunately, the crab omelette was dry and skimpy on the crab, and the burger was very mediocre. Based on this experience, we both agreed that next time we would probably be better off just drunkenly making scrambled eggs and bacon at home.

    (2)
  • Julia P.

    I had the egg benedict with the mini crab cakes for $10.75 ! It was very good, I will definitly come back for that. I don't know about the rest of the food but the crab cakes benedict was delicious. Especially for that price !! Service was good too, I recommand. Advice for the owner: Change your menu, there is toooo many things! Try to select the best things that you do. It will be easier for the customers..

    (4)
  • Stephanie C.

    The service was great! They accommodated for our group of 6 even though the booths were small. A group of 4 adults would fit cozy in a booth. The food was delicious. They have a large variety for breakfast which is what we all ordered. Waffles with Nutella? Crab cake Benedict? All good. The hollandaise sauce was a tad too tangy, but that is more of a preference.

    (4)
  • Tareq A.

    We were in Baltimore MD and watched DDD the night before, decided to check it out with the whole family. Got there we were excited, but that changed to disappointment real fast. Booths were too narrow, tables sticky. Way over priced for a diner. We ordered the famous crab cakes which were advertised as almost the size of a pie, instead we got 2 soggy crab cake patties the size of a big mac burger. taste was decent but definitely not worth $24. I ordered the spanokpita, i got 4 small squares at $14 that was over dilled in flavor. My kids ordered pancakes and those turned out to be decent except they tried to overcharge us by $2...lol overall i would never set foot back in that place again. I want guy Fieri to reimburse me for false advertising. I advice all to avoid that place by all means

    (1)
  • Geneva C.

    The food is disgusting here ... No long post keep on walking the crab cakes is gross the coffee is nasty the food is horrible and the reason I think people come because after hours u can get a meal...Captain James landing across the street way better it's a bummer that they close at 1am.They use to be 24hour now they close at 1am....

    (1)
  • Mandy P.

    This place is like the equivalent to Denny's My food was cold. I asked for my burger to be well done (I know that's a sin) it was pink and resembled a frozen patty you get in the frozen section of Walmart. Waiter forgot my order and my drinks. I will never return to this crap show again

    (1)
  • Jonny P.

    Been going here on Monday nights for a few weeks with some friends. The staff is friendly and funny. I have been eating the burgers lately and they are wonderful. The beef is fresh, and the roll is fresh and crisp. Fries or rings are both good. The blue plate special encompasses several different choices of great value and portion size. You get a entree, veggie, roll and sweet tea all included for $11.95. Excellent price for a lot of food. Fresh, fresh fresh...... Modern decor, small in size but big in flavor, and personality. I like the different kinds of music they pipe in.... Last week it was Reggae, Bob Marley. This week more along the lines of alternative. Something always different. They do have an ATM. The booths are a little tight for tall or large people but if you sit in the rear the booths have higher table tops, though no open table and chairs. They do have counter seating. Old school style. Very charming place. If you're in Canton I highly recommend you try them out. No Sysco truck food here. All fresh, made on premisses. Uniquely Baltimore.

    (5)
  • April A.

    I ordered the fried calamari & fried mozzarella sticks for take-out in the diner. The drive was only 5 mins away, so I was surprised when my food was soggy when I opened my orders. The mozzarella sticks were cold, the cheese didn't pull-- they were just hard. I love calamari, but these were so disappointing. For the price I paid, I got about 1/3 of the portions I expected! They were also cold & soggy. They were overly fried as well and seasoned terribly. This was my first time ordering & I highly doubt I will order again. I don't understand the hype about this diner, go elsewhere for a late night meal. Or at the very least, don't order what I did.

    (1)
  • Lilly N.

    Disappointed. Came here because it was featured on diners drive ins and dives. But the food was awful - expensive and over/under seasoned. I got the triple d special which includes a soup, side and one crab cake and a spanakopita. Let me start of by saying these are not the best crab cakes I've ever had. The spanakopita has a weird taste - I think the nutmeg added a weird flavor - didn't sit well in my stomach. The crab soup was so salty I could barely taste anything. My boyfriend tried the crab cake sandwich and the buns were three times as big as the crab cake itself. Paid nearly $50 for our meal and I left hungry. The portions were small for what you're paying for. Worst thing was we got seated in the back next to the bathroom (literally within arms reach) and there were about 4-5 flies flying around our table, it was disgusting. Needless to say, I won't be back and was disappointed that this diner was featured on food network.

    (2)
  • Matt Y.

    This place has done a 360, before it was a typical dinner that was open 24 hours. Went with the family and it was a great friendly atmosphere, it reminded me of why I love Baltimore. the food was hearty and the crab cake eggs Benedict were the best breakfast I've had. And for my daughter the made a Mickey Mouse pancakes with chocolate chips and whip cream. Can't go wrong with the sip and bit

    (5)
  • Allen Y.

    This place is definitely spiraling downwards. It used to be pretty good but now it is unsanitary, slow, and the food tastes terrible. Went last night and it look 42 minutes to get our food. None of the cooks wore gloves and our meat was handled with bare hands. Having a stomache right now from the food last night.

    (1)
  • Wynn C.

    Pretty typical diner. I got the grilled crab cakes to-go, didn't realize they were $22 dollars until too late. I felt it was a bit overpriced, although they tasted pretty good. I was there at like 2:30am, and this place was filled the brim with drunk people. Ended up waiting over 35 minutes for my order. To be fair, I wasn't very sober either.

    (3)
  • Josh P.

    I don't post here normally but I'm here on a Friday night and watching them cook is so gross. Bare hands on everything while they sweat on your meal. Drink plenty before coming here. One of the best drunk meals you'll have, but not the most sanitary.

    (2)
  • R F.

    Great diner at great prices. Avoid going there at 2am because it gets very crowded. Other than that, the omelette and pancakes were delicious

    (5)
  • Brian C.

    Good god! Baltimore all in a dinner, killer Crabb cakes, killer food excellent ser b ice and my Uber driver was even willing to join me for the excellence. AAAA+++++

    (5)
  • Jamon B.

    I don't think I have been to a better diner. I am a military veteran and have traveled a bunch. Priced perfectly and food prepared exceptionally. I definitely will be back. We had the classic diner breakfast and the cheese eggs and bacon on pita bread, with a side of cheese grits. The cheese grits transported me down south to that good old fashioned cooking. If you live in Bmore or are just visiting make this a stop.

    (5)
  • Ursine East S.

    Grade: F Sip & Bite into the freezer-burned center of an ice-cold moussaka! I must admit that my expectations were low upon entering this dive (the decision to dine here was not mine), but I decided to make the best of a bad situation. I asked the ol' Bal'moran waitress what on the menu was good, and received a hearty recommendation for the moussaka--the house specialty. My tablemates' meals came out 15 minutes later, but my moussaka was forgotten. Apologies were given as my waitress scrambled behind the bar. Much clamoring ensued and, one minute and thirty seconds later, the ding of a microwave went off. In another 30 seconds, a moussaka was served to me. This was the stuff of planetary science. Approximately 864 degrees Fahrenheit on the surface with a core of solid ice at its center. I took two bites and quit in disgust. I told the waitress to take it away. No offer to remove the moussaka from the check was made. If I were asked whether the Sip & Bite sips or bites, I would say that it bites.

    (1)
  • Katie L.

    We went because it was on DDD. The crab cakes were amazing! If I'm ever in the area again, I will stop by to get them. The spanakopita was not even close to the best I've had. I would avoid it. The MD crab soup was much better than the creamy. The service was not the best, but not the worst. We had 3 kids with us and they seemed to not be too excited to have our "messy" kids in there. I would order the crab cake platter....you can't go wrong!

    (4)
  • Megan C.

    Sip & Bite is great if you are looking for the typical diner breakfast. I always opt for the Michael Phelps breakfast which is french toast with nutella spread between the pieces, topped with strawberries and chocolate chips. It is delicious! The restaurant is small with only a handful of tables and parties larger than 4 cannot sit together in the tiny booths. There is usually a wait but the good news is that the restaurant is open 24 hours so going during an off time is a good strategy to not waiting. The staff isn't very helpful and can be a bit gruff- just be wary if you were looking for a warm and friendly waiter.

    (3)
  • Peter P.

    Nice little diner! Get one of the things they are famous for like the Chesapeake Benedict. $10.75 for crab cake Benedict and hash browns?!?! What a great price, and delicious too! I'll try one of the Greek specialties next time like the famous spanakopita.

    (4)
  • Nicole C.

    While in Baltimore we decided to check out Sip & Bite (they have been featured on Food Networks DDD). The outside is super cute and looks just like the pics online. Inside is a small diner with booth and counter seating. The staff was really nice and greated us immediately. There were only a couple other customers already seated when we walked in so we were just told to grab a table. Menu has lots of options - breakfast (served 24 hrs), greek specialties and American options as well. I tried the chicken and lamb served with tzatziki sauce, rice pilaf and warm pita bread with a sample of Sofia's spanakopita. Everything was cooked really well, the chicken was juicy and very flavorful. My boyfriend had the crabcake sandwich which was huge and came with fries, he said it was great. Definitely a good choice if you're in the area. Great that they are open 24/7.

    (4)
  • Mark F.

    Came in on a Saturday for a late breakfast. The place looked rather busy, but we were able to get seated within about five minutes. Menu is typical Greek style owned dinner--cheap breakfast foods and delicious Mediterranean flair!! I got the lamb gyro -- it could have been made a little better (seemed like all the tatziki sauce ended up at the bottom). Friend got the eggs Benedict and it was great! Overall good is good, and service is quick. Definitely come once! It is a small space, so keep this in mind if you're trying to come during peak hours.

    (4)
  • Calvin Y.

    Sip & Bite seems to be a bit of a fixture in Baltimore, especially considering its DD&D debut, and being featured just about everywhere. Definitely helps that its 24/7 status and location make it easy to stop by and give it a try. Being a diner, this place has the typical diner bar, large menu, and standard fare, including Greek food. For somewhere that's supposedly somehow special, I didn't really see much that set it apart from almost every other diner I've been to in the area. To its credit though, the food is pretty good. Definitely not the best food I've ever had, and probably not even the best diner food I've ever had. It's quite decent though, and in a pretty nice location. The price isn't bad either, although again, not the best. I wish there was something a bit more remarkable that I could write about this place, being the spotlight of many media highlights. Actually, the fact that it's hyped up and been open since the 40's seems to be the most, if not only, distinct feature about this place. Come here for the history, and if you're not expecting anything out of the ordinary, I think you'll have a good time.

    (3)
  • Michael L.

    Saw the DDD episode and had to give it a try while in the area. Saturday afternoon and parking wasn't that bad. I had to make the block and park in the neighborhood behind the place, but at least it was close. They are located close to the Fell's Point area in Baltimore so it can get packed there with all of the things to do in the area. I was alitlle early for the Dinner rush, so it was easy to find a table. Waitresses are super friendly and greet you when you enter. Wasn't that packed so I chose a booth and had a Menu and water in a short time. It seemed like mostly a local crowd which was a good sign. After DDD airs some of these places can get packed. HUGE menu...they seemed to have something for everyone. Your basic Diner standards, and some Maryland flavor thrown into some standards. It almost was too much to choose from. I like Greek food, so I tried to stay with that Vein though. The Greek choices were plentiful. I started with "spanakopita-bites" which surprised me...I'm not sure if this is a Greek standard. But for me it worked. Mounds of spinach with just a hint of feta to give it a bite and slight tang. Baked between phyllo dough, and served with this smooth and delicious tzatziki sauce. Then keeping in the Greek theme, I got the Lamb Gyro sandwich. Which comes with fries...BUT I had to jazz them up and for a buck more...Made them the "Disco Fries". Gyro was good, Overstuffed with with strips of lamb and veggies and sauce. I've had Gyros in Greece and while they were different...The flavors were there. I was surprised at the strips of lamb. I guess they use a different style to roast the lamb. But it works. And good. And the disco fries were neat. Sort of like a Poutin, just MD style. All and all it was good value for the portions. I will definatly return the next time i'm here in Baltimore.

    (4)
  • Nicole R.

    Visited Maryland last month and ate here. First off the decor and set up is nothing over the top but its comfy enough to enjoy your meal and socialize with who you came with or meet someone new at the bar. My group came on a Saturday evening and it wasn't crowded. Our server was very kind and sociable and attentive to our table. The food was good. I mainly came for a crab cake because I never had one but saw a burger that looked better so I ended up getting one on the side. Everyone enjoyed their food. The crab cake was out of this world and I would definitely recommend if for nothing else. The price is also good if you want something to eat but don't have a whole lot to spend. I am definitely coming back on my next visit.

    (5)
  • Rachel S.

    Pretty darn good spot for your diner-esque cravings. My boyfriend and ordered pickup this past Saturday because we were feeling oh-so-lazy, and because he eats the equivalent of a fair-sized horse, we got to sample quite a few items. Sip & Bite's report card held up as follows: Santorini Wrap (B): Solid breakfast choice! Scrambled eggs full of tomatoes, onions, feta, and spinach, with the salty tang of kalamata olives, all wrapped up in a warm pita. Could've stood a little more feta, but still, YUM. Comes with hashbrowns sizzled up with some onions and red peppers. Throw some Siracha on there, and you're breaking that fast in good company. Michael Phelp's Breakfast "Dessert" (A+): Being an avid support of Breakfast Dessert (my mom, sister and I ALWAYS order whatever pancake/french toast/decadent sugary concoction brunch spots offer "for the table" during our breakfasty endeavors), seeing this fluffy, Nutella-stuffed, berry-topped diabeetus dreamland on the menu warmed the cockles of my fat kid heart. YOU GO GET THIS RIGHT NOW. Nope. Shhh. No words...(*seductively presses finger to your lips*)...just chocolate . Egg'n'cheese Biscuits (B+): Bf devoured them. Nuff said. Pancakes (C+): Decent fluff factor, but nothing earth-shattering. Hashbrowns (C+): Their regular taters don't come with the onions and red peppers. I strongly recommend asking them to add these for some extra kick: they really make 'em pop. Honestly, if I could leave 3.5 stars, I would. It's just not quite up to 4 star level, in my opinion. I'll try some of their lunch/dinner Greek dishes next time, maybe I'll kick the rating up a level.

    (3)
  • Vincent V.

    Place might look like a dive, but was well worth the trip. Quality crab cakes and nice diner staff. Came here at 3am trying to get some work done with a cup of coffee to assist me... Free wifi and large booths with a plug the waitress offered me in the back. After doing a little work I decided it would not be fair to yelp to by order something... I went with the crab cake breakfast which included two eggs, toast and bacon. The crab cake was close to perfect. The texture and consistency of the crab meat tasted fresh and the seasoning made it a perfect treat. The cake is lightly browned on both sides with large chunks of crab. The iced coffee was good and the rye toast was better quality than what I would expect from a diner. The eggs were standard and cooked over easy as requested. My only negative about the place is that it is a little run down in the inside and there are only a few stools. If you are in the area I recommend you stop in for breakfast or a late night snack.

    (5)
  • N. S.

    Equation for rating.....5 stars for food (Flavor and quality) - 1 star for comfort (Small booths) - 1 star for consistency (never right the first time) = 3 Stars So I have been to this location on several occasions and actually really like the food. If this place was rated on food alone it would be 5 stars.... but its not ...the seats are uncomfortable (Minus one star) maybe to make you eat and leave faster. I always have some issue with what is brought to me (Minus one star). Over cooked, under cooked.... it never is right the first time. I recommend this place because the food is quite good... but beware and ready for an interesting time. In case you did not get that 5 stars for food - 1 star for comfort - 1 star for consistency = 3 Star

    (3)
  • Amanda D.

    They had updated the place and the menu since I'd been last time. Took some friends from out of town so they could try our crab cakes. They were delightful- I got the crab cakes benedict and it was really enjoyable. The food is super reasonably priced and our service was some of the best I've ever had. The girl was just so sweet and thought of everything we would need before we even had to ask for it. If you haven't been to sip n bite in a while, go back and treat yo-self!

    (4)
  • Daniel S.

    The food here was amazing well worth the 1hr drive i took from Delta Pa to have this food. I recommend the Spanikopita and the spartan dinner it was perfectly cooked and the spanikopita was rich in flavor. This place is a favorite of mine.

    (5)
  • Emily N.

    Really liked the Cream of Crab soup. Service was ok, however I got my food about 20 minutes before my husband got his. We walked by about 2:30 PM last week and they were closed even though the sign said open, this has happened a couple times not sure what that's about. But a good place for a quick meal. Lots of options.

    (3)
  • Rebecca S.

    Very very good crabcakes (we had ours fried and grilled), but also very expensive! The service is great, the food is tasty. I love the Greek portions of the menu - I got a Greek wrap and each of the ingredients was really fresh and tasty. The service here is great, and you can tell that each dish is carefully prepared. I will probably bring any friends visiting here for a taste of the crabcake and a great diner!

    (4)
  • Nikki N.

    Went here at 1am after a long day of moving. I had the Chesapeake Eggs Benedict and it was really good. A little too much hollandaise. I also had the Maryland Crab soup. All the food was great. It is a bit pricey for a diner, but not expensive by any means. And there was only one lady working so it was pretty hectic. Overall good food and relaxed atmosphere

    (4)
  • Annabelle L.

    Meh, definitely overhyped. Came with two friends on a Friday night. We were the only ones there so service was quick. I ordered the DDD special, which was a slice of spanakopita and a crab cake. The crab cake was good, large chunks of meat, but not the best that I've had in Baltimore. The spanakopita was super disappointing. The phyllo wasn't flaky, but a little stale. It seemed like the spanakopita was baked a long time ago and was just reheated. This all cost over $20 and it was definitely not worth it. I'm glad I came though and tried it, bc I won't be coming back.

    (2)
  • Bart W.

    Took 1 hour and 40 mins to get our food (cheese steak and a burger)....this was a Tuesday night at 7pm ishh, and there were probably 2 or 3 other tables in the whole place....then went for late night food and came out quickly (cheese steak and fries) was cold as could be. Disappointing to say the least.

    (1)

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Map

Opening Hours

  • Mon :7:30 am - 5:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast, Brunch, Late Night
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : No

Sip & Bite Restaurant

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