Chick & Ruth’s Delly Menu

  • Appetizers
  • Soups
  • Chopped Salads
  • Dinners
  • Fresh Dough Pizza
  • Desserts

Healthy Meal suggestions for Chick & Ruth’s Delly

  • Appetizers
  • Soups
  • Chopped Salads
  • Dinners
  • Fresh Dough Pizza
  • Desserts
  • Darrell B.

    Went in with very high expectations. Ordered their pastrami sandwich on rye. The slaw was fair, meat fair, bread was soggy. The onion rings were the saving grace. We'll be hitting a few of the other eateries on Main Street before stopping back in.... Although we will stop in for a milkshake!

    (2)
  • mike f.

    The restaurant is cramped. It's not the world's finest deli food, but it's pretty darn good, particularly for the touristy part of Annapolis. Despite going on a crowded, game day Saturday, we got in and out fairly quickly, and the wait staff was just as nice as can be. I've been going to Annapolis for years but somehow never ate here. We will definitely be back.

    (4)
  • Adam T.

    This is a fun deli to stop in. They definitely have the Man v. Food stuff everywhere with their super sized challenges, but there is a LOT more to the menu. The menu is several full sized pages with lots of specialty sandwiches listed. I've had the 1lb burger and it was good, but I will definitely be venturing out. I've also had the corned beef hash which was tasty and filling. Rarely do I meet a meal I cannot finish. I have yet to have one of the 6lb milkshakes, but I'm dying to try it. Also, they have a very tasty crab cake. You might not believe it for a place like this, but I'd say it's one of the best.

    (5)
  • Jennifer W.

    From what I'm told, this place is an institution in Maryland. It's a little sliver of a restaurant right on the main drag in Annapolis. We arrived well after the lunch crowd on a Monday hence we were able to choose our seating immediately. We chose to sit by the front window so we could people watch as we ate. The menu was a hodge-podge of dishes, with nothing normal or ordinary to be found. Even the burger's were named and made in extraordinary ways. And you know there's going to be trouble when you see that numbered dinners reach into the 400s. That's a lot of choices, friends. Once again, I concentrated my eyes away from the starbursts and neon fonts on the menu to focus on the food descriptions. I went with the St. Johnnie's burger--two burger patties, on a roll with plenty of garden, cheese and then smothered in ketchup. The fries seemed like they came from the freezer and sprinkled with seasoning, but they were passable for delly fare. The interior walls are covered in photos, portraits, and interesting items depicting the long history of the establishment. You just know there's gotta be a story behind each piece that's made it on the wall. The next time I go, I'll try something with the word "colossal" in the title, and I'll be on time for the pledge of allegiance.

    (4)
  • Dane K.

    A quirky place in downtown Annapolis... I guess it's kind of a "must visit" when in Annapolis. It's crammed inside, don't go if you're claustrophobic. Don't go here expecting anything fancy. There's tons of knick knacks, you'll never be bored looking around here. Every morning they recite the Pledge of Allegiance. Ted is there walking around entertaining everyone. If you're there for breakfast, get the crab ommelate. It's delish!!! And FULL of crab meat. Tons of it. A number of menu items are named after local and national politicians and celebrities that have visited. (Sorry, I won't order the Dick Cheney no matter what it is...) They have a hotel/Inn attached upstairs. Ted, the owner, started a charity to help fallen soldiers and donates a percent of his sales to the American Cancer Society in honor of his parents. They do some nice things for the local Navy crew (free delivery) I really need to go back for more.

    (4)
  • Andrew W.

    Chick and Ruth's seemed to be drawing the biggest crowds when I was in Annapolis, so naturaly I had to check it out. It's a real family place and it seemed like the owner knew all of the locals and makes it a real point to take all of the midshippmen at the academy under his wing. In addition to its unique character, the food here was also really good. I had an omelette with pastrami and swiss cheese that was like going to Katz' on an Atkins Diet!!! So good!!

    (5)
  • blowfly x.

    Not thrilling. Crab cakes had HUGE lumps of crab meat, and the price was fabulous. But the "binding" was a sort of weird, not very tasty sauce. I wouldn't get it again, even at the great price, so that says something. Cheese fries had 7-eleven level cheese on them. What IS that stuff? I'd rather have Velveeta. I don't even care that it's processed cheese food. Baked potato was delicious, but probably because it was swimming in butter and sour cream. Recipe to make anything taste great: Butter and cream. Cookie dough malt milkshake was delicious. Wouldn't bother going back. Interesting looking place - lot of personality. You could go to look around and maybe get a milkshake.

    (2)
  • Ina C.

    Any time the phrase "a [city] institution" is used to describe a restaurant, that's the place I choose to go. I can see how Chick & Ruth's is the kind of place that everyone needs to check out sometime -- it's quirky -- but I don't think I'll be back. I searched high and low for a place to bring a huge group (10+) for dinner before catching a show at Rams Head. No sit-down restaurants would do, and when I came across Chick & Ruth's Delly, an Annapolis institution, my choice was made for me. We arrived at around 7pm on a Sunday and were surprised to find that there were a lot of seats available. So instead of getting take-out like we'd planned, we sat ourselves at the narrow booths. We got to order pretty quickly, but I was dismayed at how long it took to get our order. Our food came out around 7:45 and we were late to our show. If the food had been worth the wait, I wouldn't have been so crabby. But my Annapolis cheesesteak, which was highlighted in red, was dry and nothing special. The mushrooms it came with tasted and felt like they were straight from a can. My friend's meat loaf was bland. I do have to say, though, that the milkshakes were fantastic. I got to try the strawberry and cookies & cream flavors, which were creamy but not too thick that you couldn't drink it out of a straw. Another plus is that you can pay separately at the cashier, which was super helpful for a group our size. Like Su K. noted, credit cards ARE accepted. I'm giving two stars, though, because I really have experienced better, and I'd rather pay as much as I did and wait as long as I did for something else.

    (2)
  • Amanda B.

    My bf said he saw it on man vs food, so we drove all the way to Annapolis from Baltimore to check it out. I get my food and milkshake and ...eh. The staff is friendly though.

    (2)
  • Port D.

    this is the answer to those Annapolis restaurants who price crab cakes at "Market Price" to give them somehow cachet to milk the tourists with $30+ prices for dinners. Chick and Ruths is a no-nonsense place that sells a crab cake "sandwich" for about $15 without the frills. Perhaps the crab cake connoisseur might find some fault in them, but for me they were tender, simply spiced and pretty tasty. I just decided to come back here a few times when I was in Annapolis for business. There is an emphasis on huge portions but unfortunately all sorts of funky "no sharing" rules on the menu, that you should know about before coming here if you're the type of family that likes to split entrees to save money or avoid wasting food.

    (4)
  • Tom H.

    Best crab cakes anywhere. Been going here at 10 year intervals or so since it opened in mid-60s. Nothing's changed, really. People are friendly, food isn't gourmet, it's just fabulous. If you want good grub this is the place.

    (5)
  • Mara T.

    Five stars for a big fat ice cream cone. This is what I got when we visited Chick & Ruth's in May of 2007. Yep, it's March of 2008 now and I still think of the visit. Hence my Yelp almost a year later. I'd gone into Ben and Jerry's for a scoop after a fabulous lunch with hubby and a friend. The line out of B&J's was insane, filled with giggling teenagers. Nevermind, I don't need my ice cream that badly. So we kept heading to the car. Pass Chick & Ruth's interesting old building, and saw an ice cream sign in the window. So I head in. This is the kind of place that you want to sit down and grub on a big pancake and egg breakkie. However, we'd just had lunch and I was in search of ice cream...so I stopped right at the front. "Ice Cream", I said! They scoop it up and onto a cone. They slap another scoopful on. Me: Okay, that's good. *Horrified Look from Staff* Them: WHAT?? I just started! Me: Okay just a tiny bit more. Them: *Scooping another big massive gooberful onto the cone and reaching back in for more* Me: WOAH that's enough!! *Extra horrified look from Staff* Them: No No...this isn't enough!! This is just half of a regular serving. *Produces picture to show me just how much I am missing out on* Me: *Stares at what looks like a pint of ice cream balanced precariously on a cone in the menu picture* Oh no, that's way too much! Them: But that's a regular serving! Me: No really, I am okay with this I swear! Them: But we cant let you out of here with such a SMALL serving! We have a reputation to uphold. Me: Don't worry, I promise to tell people that I've already eaten half. Them: Okay, we'll let you out...this time. Slap down what I recall was like $2.00 and a tip and skip out the door. The look on my husband's face was priceless. 'WTF is that...did you buy out the entire ice cream stash'. Seriously. He has no idea. If we are ever back in that area, I plan to go back for breakkie AND another big ass scoopypint of some tasty homemade ice cream. That place was the bomb.

    (5)
  • Gomer K.

    They have a really great crab cake here. Plus it was huge. The food is good and the portions are large. My only problem was the service. It sucked. It sucked from the moment I walked in, telling me where to sit by barking orders at me, to the server who was also pretty snippy. It was packed and the seating in there is terrible unless you want to overhear and be overheard by the stranger sitting on your lap. Get it to go and enjoy it outside.

    (4)
  • Dave K.

    I liked the crowded atmosphere, the place was noisy and felt alive. The front door frequently hit diners and staff alike - it did not discriminate. I got the #1, the "Chick & Ruth" thinking, when in doubt - go with the title track. Unfortunately when it came out, it was on what looked like store bought rye bread, un-toasted and the layer of meat was meager. How hard is it for a deli (or delly?) to get good bread? Besides, meat is meat, cheese is cheese; what sets apart a great sandwich is the bread! On the other hand, saving grace was the coleslaw and I am a slaw aficionado. It was excellent. They also dropped a bucket of pickles at the table complimentary - very good. The other two meals were good and the place has a ton of potential. Auf.

    (3)
  • Mike M.

    Still earns 5 stars from me! I ate there three times last week after being away for a few years. It gets SUPER BUSY so I wouldn't hit it during normal hours. Since I was last there, the place has been featured on "Man vs. Food" and it seems business is even better.

    (5)
  • Laura S.

    My husband and I came here after weeks of wanting to try it and hearing great things. Perhaps the hype was too high for the place to live up to. Things started off well since we came in at 5 pm on a Saturday and got seated right away, but it was hit or miss after that. Don't get me wrong, there are plenty of great things about this place, like the ambiance, the friendly staff, the feeling of being part of a tradition and knowing you're eating at a good old mom and pop place that gives back to the community and support the troops. At the end of the day though, this is still a restaurant and the food was somewhat underwhelming. My husband and I both got chocolate shakes that were great and came super fast. But the rest of our order (two cheeseburgers and order of fries) took forever to arrive. My 1/3 lb cheeseburger seemed super small and was sitting on a "chuck" (not leafs) of lettuce, which made it impossible to eat and the whole thing fell part all over the place. The plates were just big enough for the burger so there was food everywhere. It was a disaster, not fun to eat and I was actually really annoyed. I could have forgiven all this if the burger was the best one I had ever had but it didn't even hold up to a Five Guys. My husband's experience was about the same. The fries had the skin left on (which my husband hates) but had good flavor. The only problem was that it seemed like we got the "leftover" pieces that weren't quite thick, whole fries. We didn't even finish the single order and we're the type that fight over fries. I would definitely go back and try something else (the menu is huge!) and hopefully I'll have a better experience next time. I would NOT recommend sitting in the first room though, on the wall opposite the grill. It was incredibly hot plus you could hear all the staff and cooks arguing about the orders and how slow the food was coming. Really wanted to love this place but just don't . . . not yet at any rate.

    (3)
  • J D.

    Greasy food for the right price. Definitely a dining experience. One important note: you will have to be patient with service because there is a single lane of traffic for the entire restaurant that all patrons and waitresses have to traverse. If you are easily stressed out by hectic, crowded spaces, you will probably not enjoy your experience here. The food is very good though!

    (4)
  • J S.

    I agree that it's an Annapolis institution! A must visit! Get there around 9am for the daily Pledge of Allegiance. The corned beef hash is homemade and out of this world good! Most dishes are the "oh so good" greasy spoon type meals.. stick to your ribs... comfort foods. The atmosphere is fast paced and comical to a point. You won't get bored with all of the visuals on the walls and the characters squeezing through the place. Once you visit, guaranteed you'll be back!

    (4)
  • David B.

    2 stars for the food, 4 for the experience. Lots happening here. A fun noisy, busy place. Wait staff was very friendly and attentive although food was extremely slow to arrive. Egg dishes were mediocre. Potatoes were cold. French toast was fine. Pancakes were not great. Vanilla milkshake was fantastic. We split the 32 oz amongst 5 of us for a starter. If you're feeling up for it, try the 1 lb burger and 6 lb milkshake special.

    (2)
  • Keely H.

    I first saw this place featured on Food Network before I moved to the East coast. Upon entering years later I recognized the owner behind the counter and the hundreds of photos all over the wall. It's a fun place, but small, and can get a bit tight when crowded. They have a huge menu, and even the pickiest person is bound to find something they like. I myself enjoy their grilled cheese sandwiches with tomatoes. They don't really do the 'combo' meals, I believe everything comes a-la-carte...and if you ask for pickles they bring a large container full of fat sliced koshers to your table. Mmmm. Their shakes are wonderful, but I wouldn't recommend them for people with even the slightest lactose intolerance tendencies. One thing that always slips my mind until the check comes is that they do NOT take credit cards. However they do have an ATM conveniently located at the front door. :)

    (4)
  • Jeff P.

    Hey, I've been to the best deli's in the country and this is not one of them but the food is okay and the atmosphere is fun and a bit crowded. It is an old time favorite amongst the locals but then again it's the only deli in town. Some dishes are better than others but people really come for the atmosphere. By the way, the best deli hands down is Canter's in Los Angeles.

    (3)
  • Siniaya K.

    The food was phenomenal took my Mother with me and both of us had lunch for $30. I had Pastrami on Rye and a baked potato, she had a corn beef Reuben and some fries. The sandwich was awesome and had like a 1/2 pound of meat on it. Place was a little tight and small but it was one of the best sandwiches i ever had hands down!

    (4)
  • Warren W.

    Cozy, the realtor's euphemism for cramped, is a pretty accurate description of this cornerstone of Americana. For the 4 years I spent in Annapolis, this was one of my favorite places to stop and chill out whilst my "buddies" were losing their senses in the bevy of local watering holes. The booths are small, the decor is outdated, and when you walk in you kinda wonder about the purity of the intentions of the person who recommended this place to you. Your concern grows as you struggle through the menu, where nothing is as simple as a sandwich or a soup. Each has a name to describe it, many of which may be very obscure to you. Once you've placed your order, you sit back and hope that you ordered what you thought you did. After a slightly longer wait than the normal diner (which has only served to heighten your wariness), you find yourself facing your meal in a staredown to frighten even the most seasoned of gunslingers. You take a bite. You chew. You swallow. Your mouth irresistibly opens for the next bite, uncontrollably anticipating the next sensation, already missing what was swallowed not 2 seconds before. Oh yeah. It's that good.

    (5)
  • Geoff E.

    You come here because you want cool delly atmosphere, a big sandwich or burger, or greasy spoon breakfast. You come here because they say the pledge of allegiance, because you can get a 6 pound shake and just go off the deep end. You come here because it's fun! If you come here expecting the best omelet you've ever had, some culinary experience, or expect this to be a gleaming, super-clean diner, you're going to be disappointed. Come here expecting to have some fun and eat some good junk food, and you'll leave with a full stomach and a good memory.

    (4)
  • Michael R.

    It was pretty busy, but our waitress seemed attentive still. It's a fun set-up inside. The menu is a bit overwhelming and chaotic. I got the fried shrimp. They were good. Nothing spectacular, but certainly enjoyable. My sides were onion rings and mashed potatoes and gravy. I wasn't crazy about the gravy, but the onion rings were good. While I'm only giving it 3 stars, I think my wife would go higher. She really enjoyed her crab cakes.

    (3)
  • E F.

    I was told by my aunt, a local, that this was a 24/7 business so I arrived at six in the morning, hoping to catch a bite before I left to catch my train in DC. Turns out, they were no longer open all night and would not be open that day for another half-hour. They served me anyway and were very friendly and welcoming. I had an excellent breakfast sandwich and a cookie I purchased for later on the train. I strongly recommend Chick & Ruth's and hope to visit again (during proper hours) when I am next in Annapolis!

    (5)
  • Jane D.

    This place puts the grease in greasy spoon. If sanitary conditions and sitting more than 6 inches from the next table when dining are important to you then you might want to steer clear. But this dive manages to walk the fine line of local joint and tourist trap with aplumb. And their milkshakes rock.

    (4)
  • Ari C.

    I loved this Delly because of its charm. Coming from Brooklyn, we take our diners seriously and this was more than a diner. Granted, I just had the two eggs with toast and potatoes, since it was complimentary due to our staying at the Scotlaur Inn (upstairs; also pretty damn adorable). However, the service was great, the atmosphere was cozy and quaint and generally, the whole experience was quite a wonderful one. I was quite full by the end of breakfast, but I did manage to split a delectable butter pecan milkshake, which was completely worth it. I would highly recommend coming here because it's everything a mom and pop place should be- good food, good service, and above all, a good sense of community.

    (4)
  • Molly F.

    Small place. Reasonably priced. Highly recommend. The crab cakes are some of the best I've ever had!

    (4)
  • John D.

    This place is an Annapolis landmark. Folks either seem to love it or hate it. The food is pretty good. Service is usually very good. Atmosphere? Well you'll sit elbow to elbow with the table next to you.. the decor is circa 1950's - - can you say "orange formica"? But the entire restaurant stands and says the pledge of allegiance every morning and you just can't beat that... an all-American eatery in an All-American town. Don't miss it.

    (4)
  • Aly S.

    As an Annapolis local, I know damn well one should NEVER step inside Chick & Ruth's. And so does everyone else that has ever lived in this town, or even just visited Chick & Ruth's once. The food is garbage and will make you sick no matter what you ate. I have heard horror stories about this place from people that have worked there in their kitchen and as serving staff and they all said the same thing...The kitchen is filthy, the food is terrible and the only thing keeping the place open is that it created a challenge only to be featured on the Travel Channel.. DID YOU HEAR ME Annapolis tourists? Chick & Ruth's never had a challenge until that show came out. Why do you think they said "only 2 people have finished it" before Adam Richman came? Because it didn't exist. Frankly, it's astounding how many people will hang out for an hour just to get inside this place. Annapolis has so much more to offer than a crappy tourist trap deli. This place is no Kat'z deli that's for sure. So I urge you to come to our town and try something else for yourself, not because a guy on TV who was paid to be there told you do so.

    (1)
  • Raymond W.

    Post company holiday party at Chick & Ruth's Delly is what Annapois is all about. My company had our Christmas party at the Annapolis Marriott down the street from Chick's and after getting a recommendation from the front desk, we headed there for some quick breakfast before heading back to DC. The restaurant was below an inn and had a humble storefront, but had a lot of character and the walls were plastered with local teams and pictures from student groups and customers including Man vs. Food challenges. I ordered the hot chocolate with whipped cream and a corned beef hash with 2 eggs over easy which also came with delly potatoes and toast. Extremely filling and satisfying. I quickly devoured all the corned beef and eggs, but only got through 1 1/2 pieces of toast and soem potatoes before calling it quits. Definitely a great palce to stop by during your Annapolis visit.

    (4)
  • Vegetarian Diner A.

    An Annapolis institution! A must see for a visitor with a couple of days in town. At 8:30am, everyone stops what they are doing, stands, and says the Pledge of Allegiance. Family run since opened decades ago, this is a diner with comfort food, decent coffee, good service and a feel that is authentically mid 20th century. Prices are decent. Milkshakes are excellent. A varied and broad menu, everyone should be able to find something. The experience is at least 50% the reason to come, but the food won't disappoint unless you are looking for haute dining. Note the connection with the state's political community- hundreds of photos of past and present elected officials and many meals named after noteworthy politicians and those that frequent the place.

    (4)
  • Sarah J.

    This place has the best breakfast and lunch in town. Tried dinner once but the lasagna wasn't so good nor was the salad. They do have the best pancakes in town and the staff is awesome!

    (4)
  • Charlotte B.

    Home fries (which they call "delly fries", corned beef sandwich (#1), and a fabulous shake. Oh, and a side of charm and hospitality. A perfectly rendered classic meal.

    (5)
  • Jessica P.

    This is a kitchy local place straight out from your Mom's/ Grandparents kitchen in the 70's..think Brady bunch decor. It's a busy fast paced diner up the street from Jos and Nano Sushi bar. It serves breakfast all day, sandwiches named after senators and representatives and it has local flair all over the wall. It is also famous for it's ice cream. Go in and you will see midshipmen enjoying lunch, locals and tourists. This place has a mom and pop kind of feel to it and the food sticks to you which is why I think the midshipmen go here b/c it reminds them of sitting and eating a home cooked meal in a kitchy setting.

    (3)
  • Jen T.

    If your in Annapolis and miss New York, try this "Delly". Good greasy spoon by the water. Cramped seating, but friendly service. Diners are greeted with "Sit anywhere you like. Our house is your house." There is a private booth roped off for local politicians who frequent the establishment. A wall of photos testifies to their presence. The food was a good value. For all of you musicians out there, this place serves breakfast all day. I guess politicians sleep late too...

    (3)
  • Mike L.

    Chick & Ruth's is much more diner than delly. Stainless and formica abound in this landmark Annapolis eatery. You're just as likely to eat breakfast next to the Governor of Maryland as you are to share your space with a visiting sailor or local -- everyone gets equal treatment (well, there is a roped-off table set aside for any present or former Governor of MD, but that's the extent of it.) The menu is huge and there are tons of spotlight sandwiches named after local celebs. You can get breakfast all day and you're sure to leave full with their healthy portions. Special note -- the hash browns / home fries are wonderful!

    (3)
  • Kaya A.

    One of the few places in the world where it is acceptable to have milkshakes and pickles during any meal without having to be pregnant...or weird. Owned by one of the old-school families in the Annapolis area, this joint exudes that classic diner feel where everyone is just excited (or happy at a very minimum) to be there. And here's a classic trivia for Baltimore O's fans: Chick's owner is literally the face and the name behind Teddy's Pretzels. The meals are HUGE, so come with an empty stomach, but be prepared to be surprised when you don't finish it all. I had to consolidate meals after having a breakfast special and a burger.

    (5)
  • tony c.

    pretty awesome breakfast and brunch food. a little expensive, but suitable for the area. the shakes are great, try one!

    (3)
  • David R.

    How has no one reviewed this place??? The biggest menu you'll ever see plus magic tricks??? Awesome. A real old school, family owned joint that covers everything from donuts to malts to cheesesteak omelettes... You had me a cheesesteak....omelette... cheesesteak omelette... Be nice to the staff and they'll get you a red beer.... They might look at you funny but they'll do it...

    (4)
  • Joe J.

    Born and raised in Maryland and today I feel slightly ashamed of myself. It only took me 30 years to discover Historic Annapolis. I mean sure, I've been to the areas around the mall, but except for one time as a kid going to the Naval Academy, I know nothing about my state capital. Now, I saw Chick & Ruths Delly, as i'm sure a few others have, by watching Man Vs. Food With Adam Richman. My lady and I are huge fans of that show, and Triple D. We are always trying to plan our trips around finding a place to visit from one of those shows. As backwards as it may be I think we have been to more places out of state then we have in Md. Today on a whim I found myself in Annapolis, and it just so happened that I ws hungry. My mother, who was my partner in crime this time also wanted to get some food. So initially I figured we would go grab something closer to the house, but then my brain clicked and I said "You wanna try Chick & Ruths?" So I pull over Yelp the directions, and off we go. I have never been on this side of Annapolis and i'm just amazed at how nice it is. I have a few things bookmarked on my Yelp app, but seeing how nice it is down here, I think i'll stop BS'ing and take the time to make a day ut of it with my family. We get to Chick and Ruth's, and here my only complaint. We walk through the door and there is a guy in a black shirt standing to ur right. The Guy (Jamel): How many,2? Me: Yes. The Guy: Go sit over there. (and points in a general area) Which he did to about 3 other people after us, and they also didn't seem to receive it well. He then unfolds his newspaper from his arm, and then stands in the middle of pretty much the most crowded area of the restaurant, reading the paper while ignoring people passing, for at least 8 minutes. Meanwhile we take a seat, look through the menu, pick our food, and are ready to order before anybody acknowledges us. I'm thinking to myself ooooookay, Thats not a great start. We started to get kind of antsy, and frustrated with out situation, because we're not sure if anyone is coming. We got seated kind of harshly, and then he never spoke to anyone. so we're not sure if anyone else knows we are there besides the guy who at this point is still standing with his head buried in the newspaper. Honesty Time: I will say that if this place didn't have such a huge variety of food on their menu. I may have left before the waitress even showed up, but after looking at the menu I really wanted to try the food. They have just about anything you could ask for. A bakery full of fresh smelling pastries, breakfast food (All Day), Pizza, Steak, Milkshakes, Crab Cakes, Deli sandwiches that could feed a family, Burgers, and Salads. If you can't get enough there they will ice pack food, and you can take it home. You can even order it online...SHEEESH! Before things got to crazy our waitress showed up, and she was very nice. She took our orders, and brought back our drinks promptly. While we waited for the food she kept our drinks full, and kept checking back with us to see if everything was going alright. The food came out not long after we ordered it. I ended up getting the 2 egg platter with scrapple, and my mother got 2 eggs with steak and grits. I have no complaints about the for whatsoever, and my mom was also enjoying her food as well. Actually no! I will say that the food we received was very good, and definitely worth driving out of the way for. As we finished up, our waitress asked if we would like dessert, but we declined. However I cannot wait to come back, and try one of those colossal sandwiches. I told my mom we would come back and do the Man vs. Food Colossal challenge. She seems to think she can handle that burger. she goes "its only 3 pieces of meat", and I'm like yea, but it looks like its about a foot tall...lol Overall we were very impressed. Minus the rough start we had a great time at this establishment. All the other members of the staff that we interacted with during our visit, were very courteous, and professional. I cannot wait to come back and get more familiar with this menu. The for we had today was excellent, and just watching the food that was being taken to the other tables it is clear that they really do not skimp on the portions. So, when you go, make sure to bring your appetite. You're going to need it.

    (4)
  • Steve G.

    Man, this is a slice of americana simultaneously on steroids, speed and acid! This place is cluttered with customers, knick-knacks, decorations, wait-staff, decorations and decorations. A seemingly innocent little diner from the outside, it becomes a teeming anthill inside. The menu is dizzying. It's cluttered like an english country cottage and full of more food options than Cleveland Park. With all the food pictures it's like a Dick and Jane Went to Obesity Camp primer. Breakfast is served all day; and for that matter, I think everything on the menu, including the Rolaids, is served all day. I will give them their props: I had a perfect turkey sandwich on a kaiser roll. The turkey was voluminous; the swiss cheese fresh, and the roll the perfect frame for the sandwich. The pizza is school lunch style, low-end, but not bad. You might be treated to a magic trick by the resident prestidigitator as he strolls from table to table (well, you can't really stroll here, there isn't enough space!); or you might have a laugh with your harried but jovial waiter. Somehow the chaos lends to the "charm" of this place, and I think Chick and Ruth's will live in infamy for years to come.

    (3)
  • Penguin S.

    Greasy food, cramped seating, but an institution with lots of local color. Good sandwiches and all; great for breakfast, too. But not my favorite place in town.

    (3)
  • P C.

    Usually a wait on the weekends but it's worth it and moves fast. The food (especially crab omelette) and people are great.

    (5)
  • Paul G.

    My favorite diner in Annapolis. Great breakfast and NOT shy with the serving size. Very eccletic and fun. Get's busy at times but worth the wait. Servers are friendly and helpful.

    (5)
  • Richard B.

    I just spent the night at the B&B last night which is above the restaurant. It was ok if you're not claustrophobic. The only window had a view of a brick wall about 2 feet away but the room was clean. Saturday around 5pm we went to the restaurant to eat. It was very crowded & noisy. We sat at the bar for almost 15minutes while no one even acknowledged that we were there so we left & went somewhere else to eat. This morning before checking out we had breakfast at 9am & it was fine. We were waited on & the food was good - but still noisy.

    (1)
  • Cherryl C.

    Stopped by for a late lunch and only waited a few min to be seated. Food: Crab dip - average. It would have been better if it wasn't so runny and not enough enough crab meat. Maryland crab soup - not a fan at all. Again not enough grab, mostly veggies. Jumbo seafood salad - it was good but lacked flavor Turkey Ruben - great Mac n Cheese - lacked flavor and was a disappointment. Vanilla Pnut Butter Cup Shake and Apple Fritter - Amazeballs!!! Service: Average. Service was attentive and friendly. Atmosphere: Casual environment and good place for groups or families to come and enjoy an informal lunch/dinner Overall: Good place for casual dining and dessert is def the way to go!

    (3)
  • Tommy K.

    I'm struggling to understand why this place currently only has a 3.5 star rating. I have never awarded a 5 star rating but felt this place definitely deserved it! I went here with my girlfriend 2 weeks ago and the place caught our eye as we were walking around Annapolis on a Saturday looking for a place to grab a bite. Let me just say...it was AMAZING. Before we walked in, we noticed an article mentioning that Man vs. Food had filmed an episode here so we figured it must be pretty damn good. Once you walk in, the restaurant is a little tight in terms of seating arrangements but that just complemented the close knit dining experience they are striving to maintain there. Our waiter was very friendly and brought us some sliced pickles to start off before taking our order. I cant say anyone has ever brought me pickles before a meal but I thought it was a nice start to the experience. The menu was pretty big and had an entire page dedicated to the Man vs. Food challenge where you can actually order the challenge as your meal! I opted to sit out for the Man vs. Food challenge so she wouldnt think I was a disgusting pig. We both ordered a milkshake, sandwich, and side of fries to split. The milkshake was good, the pattie melt I ordered was excellent, and I wasnt a huge fan of the fries. Some things I really liked about this place: that they are maintaining the old lunch counter type layout and feel, walls are decorated with all kinds of pictures, they start every morning with the pledge of allegiance, sandwiches are named after famous people, and they sang happy birthday over the loud speaker while we were there to one of their co-workers to embarass her! The people that work here have alot of positive energy and make it alot of fun! The food here is good...but the food mixed with the atmosphere that this place provides makes it a definite winner of 5 stars.

    (5)
  • Mark H.

    You'll either love or dislike this place. If you are into crowds, a place that has LOTS of local color, and high energy, this could be your place. The place was too jammed for me, and the food was bland. I had a chicken salad sandwich, ie two plain pieces of wheat toast [exactly what you buy at the grocery store] and a big pile of chicken salad which was a blander than you get a grocery store deli] with nothing else on it. To me it wasn't worth waiting too long for service, and getting bumped into by other customers attempting to squeeze past to get to their eating nook. I woudn't go back.

    (2)
  • Nickel W.

    A favorite with the locals. Can be very crowded. A fun place to eat.

    (4)
  • tracey s.

    I've had 1 great experience here for breakfast and 1 not-so-great experience here for lunch. Sandwich wasn't up to par. I guess Ill go back and try it again to let my fellow yelpers know....

    (2)
  • Francis S.

    Stopped in for lunch on a Tuesday, off-season. Only a couple of tables were available, even then. I recall Chick & Ruth's from college days, and it was always jumping then (mid-1980s) and it still is. Great menu of deli fare, including breakfast & lunch items, especially deli sandwiches and sundaes/milkshakes, bagels, pickles, and other fare. My wife, who grew up admiring NYC-deli egg salad sandwiches, said that her egg salad was the best she'd had in a long, long time. I had a delicious corned beef & pastrami sandwich, on rye, with deli mustard. Some places bring a basket of bread, but Chick & Ruth's brings a basket of kosher dill pickle slices, which were yummy. They have a Colossal Challenge menu, including a six-pound milkshake (in an appropriately huge glass), which has been featured on Travel Channel's show "Man vs. Food." The walls are lined with photos and posters of local events & people who've visited. For two sandwiches, potato salad, carrot cake, a sundae, and two drinks, it was just $25. And, you get to meet Ted (the owner) on the way out! Great place, and just as good as I remembered it from 25 years ago. A classic, representative "perfect deli" ... totally recommended.

    (5)
  • Christine S.

    This was five star service on all counts. Having stayed in Annapolis for nine days we visited this restaurant twice. What can we say "Man versus Food" gives them high scores and so do we. We didn't ask the waiter for anything, they were always one step ahead of us to make sure we were doing well. The food was excellent and extremely generously sized, the place was clean the atmosphere was homey and this group treated us like we had been coming there for years! They wanted to know all about Washington State and were happy to share their stories as well. We had the unique experience of witnessing a patron finish the 6 pound milkshake and the 3 pound beef challenge with photos to prove that! What a fun place, I would almost call this restaurant a site to the area. It is a "must-visit" eatery with excellent prices, food and service. A tiny little hole in the wall but a TREASURE that has taken common food and made it a real treat!

    (5)
  • Douglas P.

    It's nothing fancy but the food warms your heart. I'm there every morning for breakfast and a couple times a month for lunch, The corn beef hash is made in house; it's not the mush you get at most places. It has chuncks of corned beef. The delly potatoes that come with the breakfast platters are addictive. Chick and Ruth's is like Cheers- eventuallt everybody knows your name. It's a mandatory stop for anyone that is visiting me.

    (4)
  • Mike L.

    I love this place, food is always good except once I got a salad with the dirt still on the lettuce...at least it was fresh. I think that was my fault for ordering a salad in a diner. This place cannot be missed for a quick painless meal in downtown Annapolis.

    (4)
  • Pam S.

    If you accept that this is a greasy spoon with a great history you'll be okay. I've eaten here many times and Nicole M.'s review on 2/12/10 was honest in it's observations. But this place never sells itself on it's ambience or the quality of it's food. It's an Annapolis institution and people enjoy being part of it which enables them to get past the negative points. And it is worth supporting if only to stop yet another chain taking over the spot on Main St.

    (3)
  • Cindy T.

    Food was good. Service was awful. The manager, Lauren was so rude to us we nearly left without our food. We called ahead for carry out and asked for a key lime pie as well to take home to our kids. When we arrived to pickup the order, the manager was annoyed, as they had run out of the pie we ordered and she went to adjust our bill to take off the pie. Inexplicably, she seemed to be pissed off at us for having ordered pie. We asked if we could buy a different kind of pie, but that seemed to just piss her off further. A waitress even mouthed "I'm so sorry" to me while her hostile boss was finally ringing us up. It's a shame this grump ruined our otherwise fine experience.

    (1)
  • Greg G.

    I'm not sure this place needs another review, but I'll add my two cents... I went to Chick & Ruth's Delly (deli?) recently for breakfast. I had a ham and cheese omelet, whole wheat toast, home fries, and coffee. My ham and cheese omelet was quite ordinary. The ham was diced thin-sliced deli ham without much flavor. Ditto for the ordinary cheese. My omelet was fine, just very ordinary! The home fries were extremely well cooked and consisted of wildly different sizes -- from very large chunks to tiny little bits that were basically chunky mashed potatoes. They had a few onions mixed in. The toast was ordinary whole wheat with way too much butter smeared on top. The coffee was also ordinary deli style. Chick and Ruth's is an iconic deli in the greater DC metro area -- it would be nice if they served a more memorable breakfast.

    (3)
  • Brit L.

    Typical diner: loud, crowded, average food with large portions. The atmosphere left something to be desired (did I mention how loud and crowded it is?). We were staying upstairs at the b&b so we ate breakfast here twice. The first time we were at the counter, it was loud and uncomfortable. The second time we were at a table which was a bit nicer to deal with. The place is packed to the gills with people and things. The walls are covered in posters and pictures and there's just no room to breathe in there. There are bagels hanging from the ceiling above the tables and the TVs play an assortment of slides and clips from when Man V. Food paid them a visit. The donuts looked tasty but I did not try one. This morning while we waited for our food we heard a server loudly complaining about having to bus tables. As someone who worked in a restaurant for 8 years, that made me cringe. At a "family" place like this, you'd expect that everyone would be "all hands on deck" "let's all help each other", but that did not seem to be in the cards.

    (3)
  • Wayne G.

    This place is big on tradition and atmosphere having been in business a long time. Though we enjoy coming here the food is barely acceptable for a carry out style restaurant. The Reuben meat was fatty and the burger sub on par with a company cafeterias.

    (2)
  • Gary R.

    Of course you have to come to Chick & Ruth's! It's an institution. We went for breakfast and got seated right away in a very small booth. They are all very small but it's a small place. The menu is extensive and there are some imaginative things on there. I mean, a cheese steak omelet? Who does that? I was sorely tempted but came for the crab omelet and I wasn't going to be distracted. My wife opted for the crab eggs Benedict. I had read other reviewers rave about both of these but I have to say they were just ok. The crab in the omelet had kind of a bland taste and the crab cakes on the eggs Benedict had quite a lot of filler. The Delly potatoes (hash browns) and the homemade multigrain toast were very good. But if I went back I wouldn't order either entree again. So perhaps I ordered wrong. Even so, the menu is a colorful and fun filled promise of so many tempting taste sensations I know I'd find something I'd love the next time. And that's not even considering the lunch, dinner, dessert options! And oh my, did the homemade pies look amazing!!!

    (3)
  • Joel C.

    One of Marylands finest establishments. Everything I've had here was fresh and delicious. I've had both of their most popular dishes, the Reuben amd their crabcakes, and they were amazing. I've even attempted their biggest food challenge, a 1 pound deli sandwhich and a 5 pound milkshake. I came real close but the milkshake was too big a beast. The restaurant is a tad on the congested side but it's cool when you realize how long this place has been around. If you're even close to this area then this is def a spot you've gotta try.

    (5)
  • Kara S.

    This place is highly recommended and has been featured on TV. However, it's jammed packed around the clock and I didn't get my complimentary pickles and I was bummed. In fact, it took awhile just to get water and sweet tea to the table. The menu is overwhelming at whatever felt like 8 pages long. That said, the portions are incredibly large. I had the crab mac and cheese and tried the eggs benedict and a side of corned beef. The corned beef hash was the real money maker. You can tell that stuff just sat in it's own juices for plenty of time. Despite the large meals, the crowded and loud setting made it difficult to enjoy my meal. I felt ignored, then rushed. Wait to be seated, wait to order, wait for food, wait for check, wait to stand in line to pay for check.

    (3)
  • Paige D.

    I was born and raised in Annapolis but my kids know very little about the area. So, for my Son's birthday he wanted to explore some history there. We decided to go to the landmark Man vs Food milkshake place. Lol!! My Son loves that show. They announced over the loud speaker that it was his Birthday and the whole place sang to him. We had a blast!!! Oh yeah, and the food is always amazing!!

    (3)
  • Andrew K.

    Get a lot of food good food for the money but not a pleasant dining experience.

    (3)
  • RONALD W.

    Just what you would expect from a classic diner. Low prices, and huge quantities (prepare for leftovers). Chicken fried steak was great (warning if you order poached eggs, they poach them very soft and runny, ick!), as was the crab and cheese omelet the girlfriend ordered. Pledge of Allegiance in the morning was a bit of a surprise. Lots of happy folks on a Saturday morning, especially the kids next table over that ordered shakes.

    (4)
  • Ruth C.

    Three and a half stars. Cramped greasy spoon diner with friendly service and the requisite sticky tabletops, a decent pickle bar, extensive list of cheap menu items, and set combinations named after regulars of note. Big pour of sweet lemonade. Our triple sandwich and John P Donoghue wrap came out in good time. Corned beef is my measuring standard for most delis, but it was a letdown. That said, the generous portioning of meats on the triple makes it a great value, and their roast beef was superior enough to earn my respect. Even the turkey and ham were better than the thinly shaved corned beef. I'll likely be back for food challenge #3 or #4 (no Man vs. Food T-shirt for me, I can't fathom a 6-lb milkshake invading my lactose-intolerant body) once I've cut a little more weight. I'll pass on the monster baked goods, but there are deli items still on my radar: Lou Davis, Andy Harris, Al Hopkins, Virginia Clagett, Nancy Jacobs, grits, corned beef hash benedict, scrapple eggle deluxe, crab mac & cheese, crab balls, fried clams, cream of crab soup.

    (3)
  • Brandon S.

    Can I write a bad review of this landmark? I feel like it's a sin. But I wasn't blown away. After battling crowds of people standing outside and taking pictures I went in and got a seat. I guess my standards were so high that I expected to see Jesus when I tasted the food. Not exactly. It was more of a," hmm this isn't bad" kinda deal. Diner food on steroids is a accurate description. Cheap prices and friendly service. But nothing to drive 40 miles just to have.

    (3)
  • Chelsie E.

    The experience itself deserves a 5 star review. My family and I took a 10 day trip to explore the east coast and this by far was a highlight of our trip. I loved the feeling of being a part of their family. When Ted, the owner, found out that I was not married, he called out over the loud speaker that I was available and that he was taking numbers for me. Haha. He then brought over 2 phone numbers!! We were cracking up. I'll never forget it! My parents ordered and split a plate of crab cakes. Their plates were clean by the end of our meal, which tells you how much they enjoyed them. I ordered an omelet, which was good, just your typical omelette. I'll probably order the crab cakes next time, considering that's what they're famous for. Overall, a great experience. :)

    (5)
  • Kayla K.

    Best crab cake I've ever had. Yeah the place isn't a 5 star restaurant, it's tight corners, and you may have to wait but who cares. Everyone is friendly and the crab is amazing. If you want fantastic crab dip and cakes. Come here.

    (5)
  • Alicia K.

    After trekking around Annapolis we found our bellies begging us for a yummy crab dish - the Yelp community's suggestion did NOT disappoint! A colorful and inviting exterior with saloon-style doors (little details grab my heart), we were greeted and prompted to seat ourselves. Inside is cute and quaint with friendly, dare I say "southern hospitality-like", service, this diner-style establishment has a menu overflowing with your expected diner favorites, but with BIG boat town flair. Everything highlighted in yellow is a 'favorite'. The Maryland Crab Chowder / Cream of Crab hybrid soup was absolutely delicious. We weren't sure if we'd like it so the waitress brought us a sample - how sweet! I tried a bite of the Crab Eggs Benedict and the flavors worked surprisingly well together (I admit I was skeptical). My Reuben with saurkraut made my taste buds dance and the pickle was an awesome (and HUGE) sidekick. Although stuffed to the brim, we couldn't resist ordering some pie to-go. After all, there are 24 varieties available every day, not counting the specials. Cherry crumb & strawberry rhubarb = winners. Popped those babies in the oven for a few later that evening and enjoyed our warm, more than generous slices. Fast and friendly service with delicious and affordable food, all in all a great experience. Can't ask for more after a sunny day of exploring. I left with a smile and I'm sure if I return again (I plan on it) it will be no different!

    (5)
  • Phyllis C.

    Whenever we go to Annapolis, we have to get the crab cakes at Chick and Ruth's. THE best! Nick at the counter is the greatest, he needs a raise!!! Lol Nick. Oh and the corn beef is awesome.

    (5)
  • Alexander N.

    If you love kosher dill pickles you will have plenty to eat because a small bowl is provided at each table. This popular deli in downtown Annapolis and the variety of sandwiches available are numerous and all named for local politicians. The sandwiches are delicious and you can design the amount of meat on your sandwich by pay a few bucks more. There are many items on the menu and the deli also has a good bakery too. Staff is friendly and knowledgeable of the menu. Service is fast and food arrives the way it suppose to depending on what you ordered. Oh, the seating is tight and crowded so don't expect lots of room at your table. It a fun place to visit and in general the food is delicious and a perfect place to get your favorite sandwich.

    (4)
  • Ningxi X.

    What a peculiar place; but I love it. Chick & Ruth's is close to an Annapolitan landmark like Ben's Chili Bowl in DC. It's also quite a versatile place: serves all meals of the day and operates as a b&b upstairs. Visit Chick & Ruth's and you'll marvel at how adeptly people are able to move around the narrow space. It always seems to be bustling, and the collective aromas from different foods wafting in the air quite intriguing. Take up the challenge to gulp down a giant milkshake, decipher the big and at times confusing menu, partake in their daily pledge to the flag ceremony, and enjoy perhaps the best crab cakes in town or any of their hundreds of offerings named after politicians. The place has been open for almost half a century. It's laid-back and capable of fulfilling almost any of your desires thanks to the range of menu items offered. And it's surely an interesting to take friends from out of town to.

    (5)
  • Brook H.

    I can't believe I've lived in Maryland for over three decades and never heard of this place! I only found out when I was reading some newspapers and they were mentioned. After checking out their menu and reading the reviews, I headed on out there. Wow, I can NOT wait to go again. The food here is ridiculously good Maryland home cooking. No fast food, no big chain, no posh dining, this is the way you want it from your local kitchens. Americana galore, from burgers to sandwiches, soups to fries, shakes to desserts. There was so much on the menu I wanted to try and only one stomach to fill! The biggest warning for people going here is the size/layout and the crowd. First of all, this is right in the middle of both the political and tourist centers of Annapolis, so everyone eats here. Politicians, lobbyists, business people, locals, tourists, etc. Be prepared, especially during the meal times and weekends! Second, they have this weird space squeezed in between other spaces, which makes their space deep but with no width. Don't bring strollers (and you might even want to leave baby seats home) and be ready to rub elbows with everyone. Still, it's worth it. The food is great, the staff are awesome, and I'm willing to drive an hour just to eat there and drive back. Chick & Ruth's is where it's at!

    (4)
  • Mark W.

    I've been a regular here since for over 29 years. The is nothing to say but WOW! I have never been disappointed here. This is small town Americana at it's best. Ted has made many improvements to the menu and amount of homemade items over the years. All of these changes probably go unnoticed to the casual visitor. Fresh homemade bread and rolls. Great food and atmosphere. I like everything on the menu and was ueged to try their crab balls. They were great and I would expect their crab cake to be the same. If there is a wait It's worth it.

    (5)
  • Dan A.

    We just had our first experience at Chick & Ruth's for my buddy's birthday. I can not say enough good about this place. For someplace that is so popular, the wait was minimal. With a party of 5, we were seated in less than 15 minutes. The guy who seated us was super friendly and talkative. Our waitress was wonderful! She was so sweet, gave us great recommendations, and made sure that my buddy was sang happy birthday. The 5 of us split the 6 pound milk shake and it was delicious. I had a crab cake and cheese fries, and it was all amazing and delicious. And my crab cake was HUGE! And based on the portions, the prices are actually very reasonable.

    (5)
  • Mary V.

    We always go here when we can't decide where else to eat. It's not the fanciest place, and even getting to the larger seating area in the back requires an awkward pass through a tight corridor. But the food is consistently good and it has a local charm to it, despite the Travel Channel shout out. Definitely get the half-n-half soup and go for the freshly baked donuts!

    (3)
  • Lauren A.

    Despite its notoriety, it took me a few years to finally give this place a shot. I'm in DTA all the time, and my number one complaint, if I had any, has always been that there are no cheap food spots in the main street area (that isn't bar food). I found myself out with some friends one late night recently, and none of us really felt like drinking, so we decided to just sit down and grab some grub somewhere. I confess, I was always turned off to Chick & Ruth's pretty much by the outside of it; I find the exterior ugly and uninviting. I always imagined it was just basic deli food with a grungy interior. I was pretty wrong. As late as it was, we walked in here and were immediately taken upstairs to sit (by a very polite hostess). Inside has a nice, diner-like feel to it, not grungy in the least. Their menu had so many options, I was overwhelmed for a few minutes and was having trouble narrowing it down. I ended up ordering a breakfast platter, which came out perfectly and quickly. My friends all enjoyed their meals also, which were both different sandwiches. Our server was great, and I didn't see anyone who looked like a 'meth-head' (seriously?). I'm happy to have discovered that this place is a great option for reasonably priced and quick, good food in this area. I'm sure I got lucky by coming so late, as it wasn't crowded in the least, but oh well. I'll definitely be making return trips.

    (4)
  • Shari C.

    First, our waitress Netty was a doll, and that is why it's two stars. Not sure why this place rates so high. Breakfast was very greasy, potatoes tasted old and reheated. Crab cake was very 'Lumpy' but tasteless. More of a tourist trap than someplace you want for a nice meal.

    (2)
  • Harry B.

    There are places that you can just sink into the chair, let the smells, the history, the comfortableness just sink into your very skin. If you are lucky, they will sink into your palette as well. I can;t say Just what you'd expect, because the owner's son makes sure you experience something beyond that. As soon as you walk in, you smell seafood, and let me tell you, the eggs Benedict? - with crab - HOME. I can only imagine what it will be like next time to try toe pies :) RHUBARB! GOOD thing I did not see it first :) The true warmth and settling in of this location - a reason why it is a must stop :)

    (5)
  • Mark S.

    I wish I lived in Annapolis to try all of the homemade pies. I ended up bringing three home-dutch apple, cherry and key lime. The cherry is absolutely PERFECT. The dutch apple a little too sour for my taste. Haven't tried the key lime, but it looks great. I strongly recommend stopping in and having a great poe and coffee.

    (4)
  • Bob H.

    This place was a "fun" memory on our 2015 vacation. A local recommended the deli for lunch. The crab cake wraps offered us a wonderful taste of the local fare. The intimate seating let you rub elbows with folks eating next to you. Our server was quick, fun, and efficient. The lunch crowd contained locals and tourists like us. Prices are fair! I recommend a meal here for the experience as well as the great food.

    (5)
  • Adam K.

    Chicken and Waffles! Just added to the menu mid-January 2015 and I loved it! The chicken is juicy, with a crispy, well-seasoned crust. Great with syrup, gravy or both! The potato hash that came with it was fantastic. Also got the reuben, which was pretty standard (which means I loved it!). The french fries were extremely disappointing. This place is probably great for fourth meals. Sandwiches of all sorts, every imaginable brunch item, all kinds of sandwiches, crab soup (Maryland, Cream, or both) and more means that this place has food for everyone. The staff is SUPER friendly. One beamed at how their syrup was sugar-free, gluten-free, fat-free, zero calorie (oh yeah, he was totally being facetious) - this place is where you come for the good eats! With a bagel hanging above every table, you know this place has a quirky and relaxed vibe. The only VIP section is the booth for the governor or people from his office. Photos of past politicians and other Maryland greats adorn every available square inch of wall space. Pretty affordable, tasty eats, and a friendly atmosphere? I'll be back for sure!

    (3)
  • Gino M.

    As always, the place for breakfast in Crabtown. Came often when we lived here and always come back when we visit. Corned beef breakfast is the best I've had anywhere. Ample, hot and quick. We will be back.

    (5)
  • Britt H.

    Delicious food, great service... Just a little too crowded, to the point of claustrophobia going on.

    (4)
  • Angela C.

    Got a crab cake wrap. The crab cake was extremely salty. Didn't care for it. The cream of crab soup was also almost too salty. The waitress was very sweet.

    (3)
  • I G.

    If you eat here, expect your back to be brushed by the waiters & waitresses walking by. The place is usually packed and that says it all! Have you ever seen a good deli empty? They serve breakfast all day, and there's a great selection of soups & sandwiches. I've been here many times and it's always good!

    (5)
  • Toby F.

    Unique diner, had the crab cake sandwich & soup combo of MD crab & cream of crab which was very good. Way big portions!! Check the size of this milk shake...

    (5)
  • FawnicaLewinski L.

    Maybe it was great back in the day, but definitely not on a hot summer night in the 21st century! The spouse and I stopped in one evening and the food was hot, but not tasty. We shared a cheesesteak and fries. We couldn't enjoy our food because ALL OF THE FLIES buzzing around our table. We sat in the front and ended up taking our food to go b/c it was just too much to deal with. Maybe they were attracted to the neon lights... who knows.... b/c it certainly was not the best sub. We probably just ordered the wrong items. Perhaps I will give them another chance in the Fall.

    (2)
  • Daniel B.

    I lived in Annapolis, MD for 3 years while working at the Naval Academy. I quickly discovered Chick & Ruth as the place to go do great foods. If you want fancy, if you want fancy table cloths, you go somewhere else. Here, it's great food, great people, great service and great PRIDE in what they serve the community. From the greeting by the owner to the speed of the cooking staff, this is the place to go for breakfast lunch or dinner. I moved to NYC and then brought back friends to see the town, I told there there was one place to go, Chick and Ruth. We will not go wrong. Do not miss the chance to eat here. Worth the wait in line....

    (5)
  • Barry N.

    A deli that reminds me of my youth. A great menu with wonderful staff. Walked in hungry walked out stuffed waddling down Main Street. I'm happy Annapolis is a walking village allowing us walk off off our breakfast.

    (5)
  • Carly S.

    I cannot say enough good things about this restaurant!!! The food is AMAZING, very tasteful, large portions and quality comfort food. The service here is quite impeccable. I have yet to meet a server who is not extremely personable and loves to chat. DO NOT let the cramped restaurant turn you away, you must stop by and eat! from their milkshakes, subs, salads, soup, and burgers I have tried most of the lunch foods! I am not a big breakfast eater so I don't tend to order those foods but for lunch they have amazing food. I will continue to eat here every time I go to Downtown Annapolis!

    (5)
  • Jon A.

    First impressions were not too good - seating is not optimally arranged, and the place is quite small. But, we saw this place on Man vs. Food, and were committed to trying it. So glad we did! My wife and I both got crab cakes and we shared some chili cheese fries. Honestly, the crab cakes were the best I've ever had. Simply amazing - they more than made up for the awkward and crowded seating situation. The cheese fries were decent, but nothing to get too worked up over. The crab cake was the obvious star. For dessert, I had a chocolate shake, which was pretty good. I'm so glad we ate here! Also, very thankful the waitress recommended the crab cake. If you're in Annapolis, definitely worth stopping in. In fact, if you're even in Maryland or DC at all, it might even be worth a drive.

    (5)
  • David B.

    Live this place for its unique character, friendly atmosphere and very good food. Hands down, they make the best milkshake. Not so thick that you have to eat it with a spoon, but a great consistency that you can actually drink it through a straw.

    (4)
  • Eric G.

    They are great! !! The breakfast I ordered was delicious, and I will be going back. The place is small, but quaint, and the food more than makes up for the diner setup. The menu is huge jessy like the portions of food. You will definitely be pleased you ate there. ..

    (5)
  • Lesley G.

    What a packed place! I must say it is truly a unique greasy spoon-esque diner. The crab omlet is certainly something to try, very rich and completely LOADED with crab meat. Even the pancakes stood out (cause how different do pancakes taste from breakfast place to breakfast place?). Overall, a very good stop for breakfast if you can weather the wait. Warning to those who don't like crowded spaces: the place is not built for comfort! It is tiny and you have to squeeze past people and between tables to move. I personally got pretty claustrophobic. Additionally, the cleanliness of the space is questionable. The vents were dripping from the ceiling and there were a couple cans of cooks' Red Bulls right next to their grill. Maybe that happens everywhere, but I think if you have an open kitchen, extra care should be taken to prove hygiene.

    (3)
  • Alison M.

    This place is funny. There is so much going on in here, packed into such a tiny space. We got seated in a tiny orange booths in this little walkway right by the counter and I literally felt like I was sitting on an airplane. The menu is completely overwhelming, pages and pages of different mixes and matches. It's so big that they've literally highlighted some options that are their best sellers. After the waitress came by about 3 times I sorta gave up and picked the Reuben on a whim. The husband went with the crab cake. Both were very good, but I think the crab cake was the real winner. It was huge and delish. I love the service a this place, it's very friendly and down homey. Part of my sammy was burnt and I just wanted another piece of bread, but they insisted on remaking me a whole new one. It was nice, I also love how they give you a big platter of pickles like a real new york deli. This place was good, but I really think you have to to be in a certain kinda mood to sit in a cramped, loud restaurant.

    (4)
  • Michael G.

    Even though I have a large appetite, I'm not exactly Adam Richman. So I'm really glad this deceptively large (though packed to its naval gills) place has some things on the menu besides its one pound burger and its eight pound shake. Though the "normal" sized food is only slightly downsized from that. I stopped by this Annapolis legend on the way to Rehoboth Beach and I'll be stopping by for all of my fueling needs on the way to the shore in the future. The only problem with stopping here for breakfast is that they slather their food in grease. And since there are no rest areas between Annapolis and the beaches, my stomach left the restaurant happy but my "under stomach" ended up requiring rushing to a bathroom on Delaware 1! Still, I loved my greasy potatoes (which they include the greasy pan slop with) and my mini-toast slathered in butter (with the appropriate amount of grease dripping onto them). And my surprisingly fluffy greek omelette that covered the whole plate was amazing too. All for prices that I wish I had gotten later on the shore. When you've been around for as long as they have, you have to get things right and they do. The service is friendly. The crowd is rowdy (though on a Sunday morning it was unsurprisingly geriatric) and the staff seems to know all of them. Maybe one day they'll know me too.

    (4)
  • Meg N.

    First time in Annapolis and had to visit here! Unreal food! Really fun atmosphere! Best meal on our trip by far!

    (5)
  • Jon L.

    A real delly in downtown Annapoplis. Famous for their daily group rendition of the Pledge of Allegience. I was in town with James to see America at Rams Head Tavern. We both had the Crab Cakes, it comes with two sides. We had the potato salad and cole slaw.. The ambience and tradition of this place is renowned. I hope you get to check it out.

    (4)
  • Will H.

    Ate breakfast there yesterday. Same as I remember from my childhood. This is an Annapolis institution!!!! Love there breakfast and lunch menus, if you leave here hungry there is an issue! Sometimes the wait is out of control especially on the weekends but well worth it.

    (4)
  • Michael C.

    Great crab cake, excellent service... a bit cramped on seating but it added to the ambiance as you got to have a friendly conversation with the people in your laps :-) . When in the area we would definitely go back and the serving sizes are definitely big enough to share.

    (3)
  • Steve L.

    "What a cute little sandwich!" is what comes to mind when your Patty Melt arrives, but it's not the kind of thing your wallet and appetite wants to hear. This is one of those times where, "She has a good personality" is music to your ears. I somehow ended up paying around $18 bucks for a small sandwich, fries, a coffee, and another drink. The best part of our meal was the good company. The retaurant is cramped and the tables are closely situated. Our neighbor table was plenty fun to converse with. I'd give this place another shot. I probably just need to find the right stuff to order.

    (3)
  • Mel P.

    Had a terrific breakfast AND got to say the Pledge of Allegiance. How cool is that? The decor is lacking but the food was good and we left stuffed and happy. Highly recommend this place and we'll be back when we return to Annapolis. I am loving this little town!

    (4)
  • Pai K.

    Don't know where to begin! After the 30 minute wait we were seated (8 ppl) in the back of the deli. We ordered the 6lb milk shake for the kids, even with 8 of us sipping on it we couldn't finish 1/2 of this enormous shake! The apps were pretty tasty, we had fries with gravy and wings. Kids shared cheese fries and glazed doughnuts!

    (5)
  • Christy F.

    I know it's a local institution, but I found my dinner to be absolutely disgusting. I got chicken tenders and an "Annapolis Cheesesteak." The chicken tenders were fried until the chicken inside was bone dry and stringy and served on a plate with nothing else so that the grease just clung to the plate and looked terribly unappetizing. It reminded me of sad school lunches. The cheesesteak was no better. It seemed like it was just a steak'um reheated with a slice of bland neon-orange cheese on top. Like others have said, come here for the atmosphere, if you like the smell of grease and want to be over-stimulated by the signage. But don't expect any great food.

    (1)
  • Joe M.

    Walked in and its small but a lot of history and class. I loved it. At first i did not know how to take it but the staff was so friendly and the food was good. I suggest if your in town and you want a quick meal stop in. stopped in Jan 2012

    (3)
  • Rick C.

    Simply the best corned beef and pastrami ever. You don't go to Chick & Ruth's for ambiance or service; although the service is pretty good considering how busy they always are. You go for the food and the nostalgia, and both are worth the trip. If you don't like their corned beef and pastrami with Swiss on rye then there is something seriously wrong with you. Get take out if you have to, but get a sandwich, some homemade pickles, and a malt. And don't forget the homemade donuts.

    (4)
  • Katie W.

    My husband and I have been to Chick & Ruth's Delly before and enjoyed it, but after last night's disappointing experience we won't be back. We arrived around 6:00pm and waited over ten minutes for our server to even acknowledge our presence. When she finally did arrive she seemed pleasant enough and wiped off our sticky table. We ordered a burger, chicken wings, and a jumbo vanilla milkshake. The food arrived in a timely manner and was decent. Then, our server disappeared -- didn't check on us, didn't bring us the bill, nothing. Even if she had to leave the restaurant, you would think she would ask one of her co-workers to look after us. We were on the upper level with few other diners, and staff rarely came up at all. Except for the employee who walked right by us with a huge, disgusting garbage bag, grunting loudly. We finally got the attention of another server who brought us our bill and a to-go box and bag. Maybe we just overlooked it before, but Chick & Ruth's Delly is really dirty -- there is trash all over the floor and the seats and tables aren't cleaned up properly after guests leave. If it's like this in the public areas, I shudder to think what the kitchen looks like. There are plenty of great restaurants in Annapolis, and we'll be going to one of those next time we visit.

    (2)
  • Michele W.

    This is a tiny deli/diner with top notch food and customer service. Everything here is made from scratch including the bread, meats,desserts,etc. I had a seafood club served on rye. Lump crab cake with very minimal binder, shrimp salad spilling off of the sandwich,Swiss cheese....yum! My only quibble is that I would have preferred my bread toasted more lightly..but, it did hold up well to this massive delectable creation! My hubby got a Reuban with homemade juicy corned beef and all the typical fixings. Our sandwiches were taking a bit so one of the waitresses offered us some home made pickles. They were so good and it was refreshing to have house made pickles. Even though we were in the middle of a rush they still managed to top off our drinks and check on us periodically. The menu is extensive including many fabulous choices for breakfast, lunch, and dinner. All of the food that we saw come out looked incredible. This is a must try for anyone craving a great sandwich, burger, shakes, or breakfast (all day). Please tip well because they really work extra hard for the money here..everyone is hustling. But, be forewarned...bring your appetite!

    (5)
  • Joseph P.

    I haven't been to this place for years and was not disappointed. I got the crab cake platter with gravy fries and cole slaw with an Arnold Palmer. That was the best crab cake I had ever had! I was born and raised in Maryland and never have come across such a crab cake. The top was slightly crispy while the inside was moist, a perfect combo. Not too much mayo either. The gravy fries and cole slaw were good too but nothing to make a special point about. The Arnold Palmer was perfectly mixed. For dessert I had a chocolate milkshake which was delicious. It was hard to not give myself a brain freeze since I couldn't help but inhale it haha. My review would be a solid 5 stars but the waitress told me that my meal came with pickles but it didn't and the wait staff would reach over you to grab things (ketchup bottles,salt,etc. ) to refill them while you were eating. Overall I highly recommend!

    (4)
  • Krisse J.

    Everyone in my party was happy with their entrees. I ordered the crab cake and was in crab cake heaven.

    (5)
  • Ydania O.

    Four of us came here after a day at the Annapolis Boat Show. We must of missed the rush there was no line or waiting. Be warned even the regular portions are HUGE. What I ordered: Reuben Sandwich - (we split this between two of us) Everything about this sandwich was perfect: two thick toasted slices of rye bread buttered on the outside, the corned beef was juicy and tender. the sauerkraut and swiss cheese added just the right flavors to finish the mouth watering DELICIOUS flavors. The vanilla shake I ordered was THICK and creamy. Yes, like all the other reviews say service here is slow. But our waitress was super friendly. We came here to enjoy and get the experience and boy did we ever!!!! We had the PLEASURE of meeting the owner CHICK. He is the friendliest most down to earth person I have had the pleasure to meet in a long time. He entertained us with his GREAT MAGIC TRICKS !!! LOL :-) We had a GREAT time. So if you want to experience an old fashion delly don't miss out and go. And don't skip the doughnuts OMG they are to die for....

    (5)
  • Kathy A.

    I stopped in when I was in a hurry to get to work. I had at least 3 or 4 people greet me with smiles and "hello!!" They quickly handed me a menu and my sandwich was up before I even finished paying for my tab!! So awesome. The seating looks cramped but that's the only flaw I could find!! :) I will definitely be bringing my husband back here for breakfast sometime!!

    (5)
  • Kimberley P.

    Huge menu, huge portions, reasonable price. Staff is nice and tries to accommodate large groups by seating them in adjacent booths. Service was good and food came out quick. Only downsides are that it's cramped because it's such and old place so it's hard to move when it's crowded; and food was a little greasy.....typical old school diner.

    (4)
  • Elaine H.

    One of the great things about this place is the dish of fresh pickles on the table. The owner regales the children with magic tricks. Legislators, visitors and natives all enjoy the flavor and some have a sandwich named after them.

    (5)
  • Albert Y.

    I went for the Man v Food Challenge, and I got demolished. That's not the reason why I'm giving it 3 stars though. I took a look at the menu and saw that their prices were very high so I assumed it would come with a great quantity of food. I was wrong. Some of my friends had ordered appetizers, like the cheese fries for $12. It looked like it couldn't even satisfy the hunger of a midget. It was on a small dish and I couldn't believe the price was $12 for that! The quality was also pretty mediocre... Anyways, moving on to the challenge. Well first off, we had to grab the attention of the waiter whereas they're supposed to come to you! Service is weak. Ok so we had the attention of the waiter and I request to do the ManVsFood challenge. I saw the look on his face and he looked extremely upset... This was followed by him demanding that I don't throw up on the floor or outside, and if I do I have to clean it up myself... I was very bothered by his attitude. The challenge was a 6 lb milkshake and a 1.5 lb burger. I had asked for a medium rare, it came out Well Done to the most extreme extent!! I took a bite out of the burger and it tasted terrible. I didn't even bother complaining because I was so busy working on the milkshake which I got owned by... So we finally get the check and were leaving and a huge expression of relief is on our waiters face due to me not throwing up in vicinity of the restaurant... go figure. It cost about $35 for the challenge which is absurdly overpriced and I gave about $42. I don't think I'll be coming back just to have the food.. Only to conquer the challenge. Overall, this place was not worth the 1 hour drive.

    (3)
  • Susan K.

    Excellent, as always! Loaded nachos, corned beef sandwiches, and key lime pie...delicious! I've never had a bad meal here, and the staff are the best!

    (5)
  • Robb M.

    Nice little greasy spoon with a lot of history. Had a great malt and club sandwich. Great prices.

    (4)
  • Alexus V.

    Took my parents here when they were in town as they had heard of it on Food Network. Overall the place is okay but does not live us to some of the hype as far as I have experienced. The place is very small and cramped and not the cleanest in the world. It definitely has the deli/diner type feel. The whole table ordered completely different things from crab cakes to omelets and burgers. Overall everyone stated that they felt okay with their meals but something was to be desired. The service was nothing short of average but didn't go above that. We did wait for some time for drinks and for a while didn't see our server at all (15 minutes or more) likely because we were put in the upstairs seating. It was somewhat cheaper than other places on Main Street which made for a less expensive dinner for the 5 of us. I would like to try it again to see if maybe I caught them off of their game but based on my experience, I would say 3 stars.

    (3)
  • Suki F.

    10 minutes to be acknowledged after being seated. waited more for coffee...which wasnt worth drinking. cup was sticky and dirty. bread was great toasted. hash was gnarly. fruit cup was mostly sour grapes. would never return.

    (1)
  • Mo A.

    While I'm sure this place was very good for a long time, being profiled on the show Man vs. Food has definitely elevated its reputation. The restaurant is located on a very busy street and parking can be a challenge depending on what day and time you arrive. The restaurant itself has an old school diner decor going on and it's rather cramped with the seating area packing everyone in close together. The service is very good with the wait staff all being very engaging and providing friendly and humorous banter. The menu has a host of options including breakfast food, sandwiches, burgers and ice cream. Their deli sandwiches are packed with meat and are tasty. Their milkshakes are fresh and thick. In terms of diner food, they are definitely upper echelon. Man vs. Food Challenge- this is no joke. What I learned from attempting this sinful concoction is 1) go on an empty stomach, 2) go on a weekday, 3) go between lunch and dinner service times 4) take some lactaid The 6 pound milkshake is a straight up beast. It casts a shadow on you as you try to fight it and the 1.5 pound deli sandwich. It mocks you with its overwhelming thickness yet creamy goodness. As I labored through this challenge, I had plenty of well wishers but also had plenty of gawkers acting as if they're taking a tour of a safari. I had a friendly refrigerator shaped gentleman encourage me by sharing that he successfully completed the challenge but also committed dinner table faux pas by sharing that he "hasn't been right since". I also had a couple of ladies lecture me on the number of calories I was consuming during the CHALLENGE. Kick rocks ladies, can't you see I'm busy here! Although man eventually suffered defeat at the hands of food today, the experience merits an encore performance. Enjoy!!!!

    (4)
  • Bill D.

    A long time local said we had to eat here, we did and my coworker and I were both glad we did. FRIENDLY service that was fast and efficient (we sat upstairs). This place is a true locals hang out and be prepared if you wear a Chicago Bears shirt for some friendly ribbing! We both had the Surf and Turf which consisted of an 8 Oz. Rib Eye, Maryland Crab Cake, and two sides (I had the Mac and Cheese and Onion Rings). Steak was thin, tasty and cooked to perfection. The Maryland Crab Cake was unlike any I have had before. CRAMMED with crab and flavor. BIG! The Mac and Cheese was a bit bland but the Onion Rings spot on for frozen and very tasty. Our waiter was great and the other staff would come by and just gab. This is a place I would hang out at if I lived in Annapolis and you can really tell that this is what happens here with the locals. If in the area, stop and eat here!

    (4)
  • Rob D.

    Fresh Maryland crab plus eggs Benedict equals an excellent breakfast!! The ambiance isn't necessarily anything to write about (hey, it's a diner), but the extensive menu is as large as the portions here. The amount of crab on the Benedict was quite impressive for $11.

    (5)
  • Celeste C.

    One of my favorite spots since high school, Chick & Ruth's has the best malts and milkshakes anywhere. The place has been around since the late '60s, and the decor hasn't changed in decades. The tables are a bit cramped and standing in line to pay the bill can be a tricky deal when they're super-busy (as they often get), but the food and shakes are worth it. This is one of those truly signature Annapolis experiences that should not be passed up. There are always delicious pickles on the table, and you can't beat their Reubens. I recently had their crab cake, a very pleasant new addition, huge and moist with very little breading/filler, and nice chunks of pure blue crab. Open early for breakfast, all day long, and late for that after-clubbing snack. Don't miss it!

    (4)
  • Dan J.

    There are long lines for a reason. The menu is huge, but it is best to focus on local fare (Maryland crab soup had big pieces of crab) and deli favorites (pastrami on rye). And for parents, kids meals are a nicely priced $4.50, as opposed to $7.99 or more at other places. Service can be hit or miss (why I gave a 4 instead of a 5), but you should appreciate it for what it is: an Annapolis institution that everyone should try.

    (4)
  • Cherie C.

    Hubby and I use to live in the area but our currently living in Vegas so when we came here for breakfast and hubbybsaw he could get a crab cake at 930 am he did. (We miss the awesome seafood. Its not the same when they have to freeze and truck in.... :( ) Anyways, he LOVED his crab cake and it was almost all meat and back fin. I went for the breakfast option and it was good. Big portion but your normal breakfast. Last the place is very small but there is more seating in the back and up some stairs.

    (4)
  • JLynn C.

    I had Chick & Ruth's while in Maryland for a wedding. For starters the restaurant was very quirky and unique which I like. We sat on the upper level which had all kinds of cool pictures on the wall and the lower half was a deli/ bakery deal. The muffins in the display case were huge and delish looking. We had breakfast which was outstanding especially the corned beef hash!! The portions were huge and the quality was great. If I'm ever back in Maryland I'll be sure to visit again.

    (4)
  • Cathy W.

    Free pickle appetizer while you wait for food!

    (5)
  • Chris B.

    Busy place, good value for the money. The food is good, but you have to overcome the atmosphere to appreciate it.

    (4)
  • Katie D.

    You can't beat the crab cake or the service.

    (5)
  • Rhonda J.

    I have to agree with those raters who mentioned the "ick" factor of this restaurant... My husband and I came here for lunch as we were spending the day in Annapolis. I was excited at first, because it looked like one of those fun greasy spoon diners. The menu was HUGE and quite impressive.. My husband ordered a Reuben sandwich and I ordered a milkshake and veggie burger.. However, then we started to notice the disgusting-ness of this place. My husband ate some pickles from the plastic container on our table, and then realized that they hadn't been changed since the last people ate at our table.. GROSS! They were also soggy and looked like the same pickles had been sitting there all day. Then, when they brought my veggie burger, I opened up the bread to put some condiments inside, and I saw a black hair.. I pulled it out. Then I opened the other half, and saw ANOTHER black hair... and then another.. 3 black hairs??? I can deal with one hair, but multiple hairs, no. I was so grossed out that I didn't touch my food. They also forgot to bring my milkshake, which was the part I was most looking forward to. The server ended up taking the veggie burger off our check, but I knew that I would never be back. Not only was the food disgusting, but so was the atmosphere. Loud, narrow, crowded, and hot.. DIrty floors, and the cooks were not wearing gloves, and I saw them handling turkey and salad with their bare hands. I'm really surprised we didn't get food poisoning after eating here. Geesh!

    (1)
  • Elaine L.

    The gf does not like going to diners, so I was super excited when we had to come here as one of our limited choices on this dreary sunday. Corned beef hash had real corned beef with real chunks of potatoes vs pink mush with bits of white that looks like fat (though that is part of the charm of diners). I wanted to eat as much diner food as I can for the next few months but I only had a limited amount of cash. She had the crab omelet with grits. Grits were clean, which was great with my corned beef hash that's a bit more heavy. The omelet had a very thin layer of egg and full of crabs in the middle. Slightly salty for me but the grits would be a good balance. Wish list: shake, french fries, maryland crab soup, pancakes, belgium waffles

    (4)
  • Le L.

    The food quality isn't that great and so is the service. We came here expectedly on a saturday night around 11:50pm, since that was the only restaurant still open until 2am. Our server came right away and she was kind of rude to us. I was nicely ask her if she has any vegetarian food available ( I am vegetarian), she looked at me and said "NO". I was like excuse me? is that how you treat your customers? I know this is midnight shift but once you wear that uniform please respect your job. I was very disappointed about that. I looked through the menu and I found couple veggie plates so she lied to me or didn't want to explain anything. I ordered veggie pizza and my boyfriend decided to try to their jumbo milkshake. I think this was the place on Man Vs. Food for their giant milkshake. Of course we didn't try that, we only ordered jumbo size (oreo flavor) and of course we did not finish that. It was a lot. This place is also very small and tables are tiny... probably it is best to go with 4 people max.

    (2)
  • Ryan K.

    Discovered this place for breakfast. Crowded, cramped, and local so it was amazing. I love finding places like this and already decided to come back for breakfast again tomorrow. Menu is huge, but very good. My wife and I loved it and can't wait to bring the kids for the 6 pound milkshake!

    (5)
  • Kim H.

    Located smack in the middle of Main Street, Chick & Ruth's Delly is an Annapolis staple that you MUST try if you visit. As you can see from all the previous reviews, it was featured on Man Vs. Food for their ginormous 7 pound milkshakes and hamburgers. The diner is very compact and very claustraphobic. You will sit in booths that are literally less than a foot away from each other. The waitresses are very skilled, efficient and friendly. Pair excellent service with excellent food and you get five stars from me. I aboslutely loved loved, the #1 Corned Beef (a recommendation from our server). The meat was so tender and juicy, it's made fresh in the deli everyday! The sandwich itself was quite small, I could have eaten two of them. However, breakfast portions are quite large so I would recommend sharing those.

    (5)
  • M F.

    Family ordered take out. Had nachos, kids mac ncheese and crab cake sandwich, chicken parm sandwich. And shakes. One coffee and two cookies and creme. Food was greasy and gross. I was so excited to eat the food from this place as I saw it on tv. It was a huge disappointment . We ended up throwing most of it away in the trash at our hotel. At least we had the shakes to fill us up. Coffee shake was good but cookies and creme was more like vanilla with one Oreo in it. Would not recommend to friends or family. On another note blonde cashier was rude to both customers and her fellow coworkers. She was telling at one of them to get her bread. There was a really ugly vibe there. I didn't see any managers there. Makes me wonder if they know what is going on in their restaurant. Also my food was waiting for about 10 minutes and no one bagged it up and gave it to me until I asked if it was my food. So basically really bad customer service behind the counter. The busser was working really hard. He should be the person behind the counter. At least he had a good work ethic.

    (1)
  • Leslie B.

    Best Crab Cake I have ever had. The shrimp salad sandwich was also fantastic. We had to wait in line and it was packed inside but a yummy meal and I can wait to go back.

    (4)
  • Massiel G.

    This place was decent okay goods milkshakes and they are huge also there chilli cheese fries are okay not the best but good enough the service was good and friendly ;-) would come again

    (3)
  • Carolyn J.

    Liked the sandwiches, kept staring at the walls to read all the combinations instead of eating my food.

    (4)
  • Virginia G.

    Cramped, overrated. Great for the kitch appeal and not much else unfortunately.

    (3)
  • Hansoo J.

    This is a great little hole-in-the-wall diner. If you are looking for new and innovative do not eat here. However, if you are looking for homey and comfortable this is your place. They have an extensive sandwich menu ranging from shrimp salad to hot pastrami. They also serve breakfast all day. For ease of ordering, each menu item has a number. This is especially useful when eating with a large group or ordering multiple food items. My two favorite things on the menu are the burgers and the milkshakes. Call me boring and traditional but I can't think of a better, more satisfyingly rich combination than a salty, seared hamburger with a cool, creamy milkshake. Chick & Ruth's burger is pretty standard. I always order mine medium rare because they have a tendency to over cook medium. Again, being a traditionalist, I tend to stick with lettuce, tomato, onion, and mayonnaise on my burger. The burger may not be special or unique but it is good. The milkshakes are also rather ordinary but delicious. Again, they have all the standard flavors- vanilla, chocolate, and strawberry, as well as different flavors like mint chocolate chip and cookie dough. My favorite is the strawberry. Regular milkshakes are definitely big enough for one person and can be easily shared between two. I would definitely recommend this place to anyone looking for a simple, satisfying meal while in Annapolis.

    (3)
  • James D.

    One of a kind restaurant located a few blocks from the harbor. I love places that are not chains and this fits the bill! All the sandwiches are named after political figures. I first started going here in about 1980 when working in Annapolis for six months. Glad to see it is still around. If you are in the area for a few days you owe it to yourself to check this place out. If you are only in town for a day, you might want to try something a little more upscale or some place with a harbor view. Enjoy your favorite deli sandwich at a local institution!

    (4)
  • Lindsay C.

    My boyfriend and I spent our weekend at the Scotlaur Inn (right above the Chick and Ruth Delly) and of course we come down every morning and evening to eat. The food and the service was amazing! the night manager Jim (or Jimbo) was great! He made sure that we were doing good, and made sure to say good night to us on our way up the steps. I am pretty sure my cheese steak there was the best one I have ever had! it was soooo good. As well as my breakfast, the waffles were amazing! I didn't think I could go out to eat and have a breakfast that tasted like my moms cooking! I love the at home feeling of this place. Everyone had a smile on their face, and the food was awesome. We will absolutely be back to eat and to stay again! one question though- Why were there bagels hanging from the ceiling?

    (5)
  • M P.

    Recommended by a resident of Annapolis. We ordered the Jumbo Maryland Crab Cake. We should have sent it back. It was a lot of breading - mushy, wet, and undercooked - and some crab. No flavor (where's the Old Bay when you need it?). Also had Maryland Crab soup. Tasted like commercially prepared base (Campbell's ?) with some crab thrown in. Don't even bother. The filthy bathroom and the generally grimy feeling of the whole place should have told us something. If you don't care what your place/bathrooms look like, you also don't care what your food tastes like.

    (1)
  • Paul M.

    My memory failed me. Back in the early-mid 80's I used to get the Lox and Bagel to go and it was always fully loaded with cream cheese schmeer and delicious lox to make a tasty treat. Sat down and had one inside the joint during busy homecoming weekend and the offering that came on the plate had a pathetically small over-crisp bagel with minimal cream cheese schmeer and some unripened tomato and onions with too salty lox "open face style" as to have to eat it like a loaded cracker. I though about smashing the two sides together to make a sandwich but with all the extra junk and limited cream cheese it would have been worse than attacking with knife and fork as I was forced to do. Disappointing! I'll give you the benefit of the doubt on the hundreds of other wonderful items that passed my gullet back in the day. Everyone else at our table except for myself and the other Lox & B orderer had terrific comments.

    (4)
  • Adam F.

    I really hate to give a bad review like this but even though the food is great, what they did to my date and i this past Saturday was unforgivable. We walked in 25 minutes before close, sat at the bar, and were told by the folks at the counter that we were fine and would have "no problem relaxing and eating all of our food". Then, about 3 minutes after I received my corned beef hash and eggs and chocolate shake (shut up, I was buzzing), they started handing us to-go containers and said we had to wrap it up. We (and everyone else in there) were basically rushed out the door at that point. Keep in mind, this was still BEFORE CLOSE...it's not like we were just hanging out for 30 minutes after close being jerks. Now, I don't blame them for wanting to close up shop at the end of their shifts, but you don't let people in, seat them, tell them they'll have plenty of time to eat, then make them scarf their food and leave right after you give it to them. If you want people out the door at a certain time, either tell them that up front, or just don't seat people 30 minutes before close. It's disappointing because most of the food there is otherwise really good.

    (1)
  • Rachael B.

    What's to say. A cultural institution in Annapolis. Still family run. Good old fashioned American diner. Great pickles.

    (3)
  • Yumi V.

    It can get a bit crowded, but don't be dismayed! You'll find the largest milk shake in the world, the sweetest waitresses and the best Reuben and Breakfast Bagels for a great price. The featured items are all named after delegates!

    (4)
  • Kristie S.

    Chick and Ruths is a place to go for sandwiches, crabcakes, burgers, it's a deli, not gourmet. If you are reviewing it as a gourmet restaurant, that's not what it is. It has painted orange and red walls. We were greeted promptly, downstairs was almost full so we sat upstairs. Our server took our order quickly and brought drinks. It took us a while to decide, we ordered crab dip to start, some sandwiches, and some salads. Everything was good, and the crab dip was particularly tasty. The guy behind us attempted the giant milkshake in an hour, I'm not sure if he succeeded. Overall, it was a good experience, sort of a must do in Annapolis.

    (4)
  • Joe K.

    This review is slightly off as I am sure my experience was a fluke. But last Saturday I tried Chick & Ruth's Delly, an Annapolis stable since the mid 60's, it's certainly worth stopping into. From the start it's busy, even at 8am the place is packed to the back but there are plenty of seats. I came to try breakfast, not the 6lbs milkshake or any of their amazing sandwich's from their fresh deli ( I'll return for those another time). The breakfast menu has a lot of options, and at good prices. I went with the french toast, but I really wanted the crab omelet! The french toast was unfortunately flavorless! Even coated with lightly sprinkled powder sugar, I needed to douse the meal in syrup to get any flavor from it! I did have the french toast with a side of bacon, and the bacon, though thin, was delightful with a heavy smoked flavor. My biggest gripe is I was completely over looked, as I waited in front of the store owner who was more than complacent in greeting and seating a group in front of me, and didn't say a word to me as I stood in front of him just waiting. After being spoken to by the guy behind a counter, I finally was seated. It took another 10 minutes before anyone even greeted me at the table. I am sure that was not indicative of their service, but really made me unhappy from the start. Overall, Chick & Ruth's Delly is good, there is A LOT of sandwich options and ton's of food on their menu. Not to mention their 1lb milkshake and 6lbs Man V. Food milkshake. 3 stars for now, until I return to have one of their awesome sandwich's !

    (3)
  • Jessica E.

    Helpings are huge. Prices fair. Staff very friendly. Extremely tight space. Crab cake Benedict was not as good as the one I get at my local diner at home (ny).

    (3)
  • Stanley W.

    After an awesome breakfast, I ordered some "deli" carryout for the home... OMG... the corned beef & pastrami were to die for... perfectly cut, wrapped and presented, but that's not the best part... It was absolutely delicious !!! It would put the Carnegie Deli to shame... Keep it up Ted and crew... we'll keep coming back and spreading the word!!!

    (5)
  • Clayton P.

    This place is incredibly overrated. The seating is very tight and the service is sub par. I'm not even basing this low score solely on the mediocre service and tight space but entirely on the food because it was terrible. I usually let service and atmosphere slide because I mainly care about the quality of the food. I ordered a bowl of cream of crab soup and it was yellow. Once I saw the yellow cream of crab I knew something was off but I still reserved judgment until I could taste it. So I tried it and it was horrid. The crab cake sandwich was very bland and not worth the price. Even the french fries were bad. How do you mess up fries? That's pretty basic stuff. I don't understand the good reviews on here. It's almost as if their name and the fact that they've been in downtown Annapolis for so long carries their popularity. To me, it's all about the quality of the food and Chick & Ruth's Deli in Annapolis doesn't have it. I won't be going back.

    (1)
  • Tanna T.

    First time visitor to this well-known diner. Busy and hectic environment with cramped table space (but adds to the charm of it all). Overwhelming (many items) menu. However, my Crab Cake Eggs Benedict was the best I've ever eaten. You can make your own omelet and my family enjoyed both the food and ambience. Only 3 stars as the dirty dishes sitting in plastic containers and slowness to clean-up previously used tables/food created a less than clean vibe for me. The air conditioner ceiling vent was old and intermittently dripped water on my head or arm. For this place, you just need to focus on the good food & go-with-the-flow to enjoy the overall "diner" experience.

    (3)
  • Kia W.

    I would give it a five... But the space was super tight. Food was great!!! Crab cakes filled with lump crab meat!!!

    (4)
  • Brad A.

    What do you say about a place that's nearing 200 Yelp reviews? An Annapolis institution. A great fallback any day of the week or time of the day. An expansive menu, breakfast through dinner. Good prices for good food. Friendly owners and help. Small and crowded, but a great vibe.

    (4)
  • Gerry S.

    I think that Chick & Ruth's is to Annapolis what Jimmy's is to Baltimore or Monell's to Nashville or Barney Greengrass to NYC....or fill in the place for your city. Here's what I mean: Chick & Ruth's has clearly been around forever and consequently has become THE quintessential breakfast-y/lunch counter-y place in Annapolis. And in our Food Networked world, it also is fated to have a degree of fame that extends beyond the town. As such, it's regularly packed to the gills with either old regulars or tourists and precious little in between. The staff can be either lightening efficient or else completely in the weeds. The menu is mammoth, and depending on what you order, the food is either decent, or surprisingly good. But above all, the place is busy, and unless you're a regular, it has a certain impersonality that comes from dealing with hordes of people, day after day. And like any famous place, there are going to be people that hate it, just because it can't possibly live up to its reputation, and well...there's probably some truth to that. But their corned beef hash is honest-to-goodness homemade, and Lord, was it tasty. That in itself is worth a visit in my book.

    (3)
  • Tiffany B.

    Love this place... it reminds me of those diners that people would go to in the 60's... Really has that homemade mom and pop type feel... The parking sucks... but the food and the service are great!

    (4)
  • Vicki C.

    Definitely an Annapolis establishment. A real diner with real food and a real fun environment. I'm not sure what happened with the other reviewers, but our waitress was great. Very helpful, very patient. No complaints here. They truly have everything. Anything your little heart desires - breakfast, lunch? - I bet it's on that menu. The perfect meal to me? Pastrami sandwich with a regular vanilla milkshake. I'm salivating just thinking about it. Just make sure you take the bill to pay up front, so you're not stuck just waiting at the table.

    (4)
  • Mike E.

    Chick and Ruth's Delly was featured on Man vs. Food. Large East Coast style deli menu, with great food, in an even greater location, what's not to love? With such a large menu, it was hard to decide what to order. Chick and Ruth's has one of the largest menus that I've ever seen with dozens of sandwiches and wraps that are named after local Maryland politicians. They are also famous for their large portion options such as six pound milk shakes, one pound burgers, three pound sandwiches, and three pound cheeseburgers. Not being in the mood for a giant portion, I decided that being in Maryland I should order a jumbo crab cake sandwich. I haven't had a ton of crab cake sandwiches in my life, but would have to rate this one as probably the best that I've had. The bread was fresh, and the crab cake had a great taste. The taste of the crab meat wasn't too over-powering, which I found appealing. Even though the place was packed, the service was relatively fast and very friendly. Chick and Ruth's receives a much deserved five star rating for providing a very excellent dining experience.

    (5)
  • Devonshire B.

    Alright, the food gets a 3 because it's diner food that tastes like diner food (nothing schmancy pantsy, but good enough). The milkshake, however, gets a fanfrickintastic 5. Made with Jack and Jill ice cream, who'da thunk? Delicious! Talking about it makes me want to drive from Bmore just for another one. Mmmm mmm! Oh, and I liked their gravy fries. Definitely a first for me, but pleasantly so.

    (3)
  • Diana L.

    If you're visiting or just in the mood to down a 6-pound milkshake... this is the place. Sadly, me and my friends did not want to participate in the challenge but it was still our mission to finish the thing. There were five of us (1 girl 4 guys) in total... all starving. We each ordered a burger/sandwich, a plate of wings to share, and the milkshake to share. The wings came and they were delicious. Then the milkshake came. We more than half way done and felt this was just too easy... before our burgers came. It all went downhill from there. It was a struggle to finish the burger and the milkshake. We were each passing the large vase down to each other like hot potato (we were all full and the milkshake was starting to get warm). We decided to finish the milkshake and to leave our burgers. We would have been satisfied with just the wings (maybe two plates?) and the milkshake... a heads up for you group challengers.

    (3)
  • David T.

    Some of these reviews are downright funny. Why would you eat at restaurant at which you can account for six of your friends getting ill after eating there? Anyway, the menu is HUGE and it would be very impressive if everything they offered was great. Personally, I'm only going to claim their turkey Rueben and milk shakes are awesome. Seating has always been quick and no one has ever asked me if I'm a democrat or republican. This is comfort food, not gourmet. The staff has always been polite and attentive. Not sure I see the appeal of the big tray of pickles they offer you. I may try something else on the menu someday, in the meantime this will be my Rueben joint. There's always plenty of parking in the garage right behind the restaurant. Drive down Duke of Gloucester and turn left into the first public parking garage.

    (4)
  • Greg K.

    We have eaten here several times and had a disappointing experience yesterday. Typically, the food is very good, and as such, one can overlook the "greasy diner" cleanliness. We stopped in around 5:00 PM for some crab cakes that my in laws very much enjoyed on our last visit last week. First, the table was very wobbly and the waitress did stick a folded up brown bag under the leg after a bit of attitude about it on her part. We weren't brought any pickles as other patrons were, but by the time we noticed, we didn't so much care. Next, we ordered two of the crab cake platters and two cheese steaks. After waiting about twenty minutes (which was odd, as it was not too busy) our food was brought out. My in laws immediately noticed that the crab cakes were on a poppy seed bun, even though they had not ordered it on a bun. When questioned if this was the same platter they had ordered, the waitress comped an attitude stating "Yep, its the EXACT same, Its just on a bun". The crab cakes were by far NOT "The best", and quite the contrary, they were raw in the middle and barely edible. But given the general attitude of the staff, we decided it not worth making a fuss. Also, half way through my cheese steak sandwich, I noticed a small hair on my plate. Sadly, it seems that this place is only good when the owner is on site (as he was every other time we went). All in all, we will not be returning.

    (2)
  • Sezen K.

    I didn't understand why all the people wait in a long line to eat a sandiwich here. We ate crab cake and corned beef, crap cake was okay but not the corned beef. Its location is perfect that's why it is so popular i think.

    (2)
  • Ken M.

    I happened to be in downtown Annapolis and I was looking for a place to grab a quick bite or, better yet, take something home. Chick and Ruth's is an Annapolis landmark but it really is a whole in the wall. The seating downstairs (main level) is for the thin with open tables available upstairs if you happen to be circumferentially challenged (like me). The sandwiches are all names after Maryland politicians and they are plenty big. Chick and Ruth's also give you a free pickle bowl to munch on while you're waiting for your sandwich. The truth is, though, it's really only a place to grab a quick sandwich. The atmosphere is so-so.

    (3)
  • Tom G.

    BECSPK: one of the best egg sandwiches I've had in a long time. Bacon well cooked and meaty. Eggs, cheese on a warm toasted roll makes work seem tolerable! All other dishes are a feel good dish that you won't leave disappointed.

    (4)
  • Scott M.

    Nice taste of of an old school original. Nice to see that small mom and pop diners are surviving. The bad news is that it is HOT inside and the food is bland. The portion sizes are great but the fries and onion rings always seem to come to the table cold. WHY IS THIS.

    (3)
  • Bill D.

    Seriously an easy way to go when you're in a hurry. It was pouring rain and I was freezing and hungry. I stopped in and hoped this would be one of those idyllic places (like a New Jersey diner) where you can get something quick to eat. Well, for breakfast - it's pretty alright. I was able to get exactly what I can eat in about five minutes with no silliness. Nice service and under $10. What was very odd though was the woman manager berating employees about milkshakes. It seems they're not allowed to make milkshakes unless Her Milkshake Majesty permits them to make them. Oh, shut up. That alone would make me never set food in the place again. Listen up, Mildred. Never, ever berate your employees where the customers can hear you. Take your Leona Helmsley routine in private. For god's sake find something more important than milkshakes to put your big girl panties in a twist over.

    (3)
  • Marian B.

    It was good, but not worth all the hype.

    (3)
  • Toby R.

    I finally got a chance to come here and was deeply impressed. The diverse menu covers every offering from breakfast to seafood to deli sandwiches. The Matzo ball soup was fantastic and had tons of flavor. I have heard that the Seafood Club is awesome, so I'll have to try to next time...as well as one of the Man v. Food challenges.

    (4)
  • Michelle S.

    Came here for a late lunch/early dinner, which was perfect because it wasn't as crowded as it normally seems to be. Ordered a local beer which was okay, but for $3.25 I won't complain! Our waiter was very friendly and helpful. I went with his recommendation of the crab cake but asked for it on a roll. It did fall apart, but was very delicious. Kind of expensive for just a sandwich, but for the size of the crab cake I suppose I understand. It was my first time in Annapolis so I'm glad I stopped in for this classic experience!

    (4)
  • Robyn M.

    My husband and I tried this today for the first time. We have walked by many times and there are people lined up at all hours to get in. So it must be good, right? Wrong. If quantity of food is what you want and not quality then go here. My husband ordered the small hamburger (with one patty), his came with two. Both patties were huge, the top one was cooked to the correct temp, the bottom one had huge sections of raw parts, not rare, raw. I got the chili dog. They severed the smallest hot dog wiener I have ever seen (smaller than oscar meyer) on a sub. REALLY. Not bun a sub roll. Just looking at the food coming out, everything was over portioned to the point is was hard to eat. Sort of like trying to eat a chili hot dog on a sub roll. Disappointing. I think the popularity comes from being featured on the Man vs. Food show.

    (1)
  • Joanna C.

    Ask anyone from Annapolis where to eat to get a feel for the cute little town and everyone will tell you to check out Chick and Ruth's, a little deli on Main Street. When you're there, you definitely know that you're in the state capital. There are old photos, sandwiches named after Maryland legislators, and they say the pledge of allegiance every morning. The food is very affordable, and there's a wide variety, from massive meat-stacked sandwiches to crab omelets. However, the service is a bit slow and the food itself is not very appetizing. There are better places to eat in Annapolis so come if want to see what the fuss is about, but don't expect too much out of the food.

    (2)
  • Matthew C.

    Went straight into a coma after one of the best breakfasts ever. The Fireman's burrito and Jumbo Crab Cake Eggs Benedict were awesome and incredibly cheap. The place is small and seating is tight, but its a great diner atmosphere. Plenty of patriotism to go around and friendly staff. One of the locals told us alot of Annapolitans have a Love/Hate relationship with this place, but we loved it.

    (5)
  • K M.

    Not sure what the attraction is to Chick & Ruth's. We were not impressed. We stopped in for a quick bite before an art show...a couple appetizers to share. The woman at the table next to us raved about the crab dip (which she was devouring her order) and the pickles. So we ordered the dip, BBQ chicken wings and the pickles were complimentary. The crab dip was all dip and no crab. It had a flavor reminiscent to the pimento spread my mother used to buy when I was a kid. I was hard pressed to find any crab in the gloppy, melted mess. The wings were cooked well. But they were drowned in a sickeningly sweet sauce. We found ourselves trying to wipe the sauce off with napkins to make the wings edible. It didn't work and we left quite a few wings on the plate. The pickles were good enough...nice and crispy. But nothing special. I love, love visiting dives because I think some have the best comfort food available. But Chick & Ruth's was a big disappointment.

    (1)
  • Yelp W.

    I looked for the best food spots in Annapolis and this place came up as the #1 Spot for Crabcakes. So I said, "Let's go." Food: I got crabcake sandwich. Very good. Some of the better crabcakes I have had in the DC area. It rivals Timbuktu's crabcakes. Fries and Onion rings came to my meal. The onion ring portion is very small (5 pieces) when it comes with a meal. The server told me that it is a larger portion if it comes by itself. Workers: Nice, friendly ladies. Atmosphere: Hustle and bustle environment. Very busy. You will be sitting very close to other humans so if you don't like people stay away. Lots of pictures on the walls of Mr. Man vs. Food and other celebrities that have visited. Very small place though. (Physical size wise). Notes: The menu is huge, it will take you a long time to decide what you have the first time you Also, there are certain items that you are not allowed to share with your table-mate. If the owner catches you sharing, the server is going to be charged for that item. Yes I am serious; in the menu it says, "No sharing" for certain items. If you are Annapolis, I would suggest going here.

    (4)
  • Dawn R.

    I can't help it, I love Chick & Ruth's! While the food is probably about 3.5 stars overall, some of the menu items far surpass 5 stars, so it averages out. And what a menu they have! You could eat there every day for a year and probably not have the same thing twice! Depending on what time you get there, you may be waiting a while or you may get to sit right down, but it's worth the wait if you're not fortunate enough to get right in. Family owned & operated, the staff can be friendly but they don't pull any punches either. If someone's being stupid, they have no problem telling them! So if you're easily offended, probably should stay away. But if you have a sense of humor, you'll love it! The walls are plastered with pictures of various politicians and local celebrities,, and if you time it just right you may find yourself sitting next to one of them. Get there in the morning before 8:30 and you can even join them in saying the Pledge of Allegiance. And did I mention they serve breakfast all day? Well, they do! Your trip to Annapolis isn't complete if you haven't stopped in at Chick & Ruth's. 'Nuff said!

    (5)
  • JP L.

    4.5 Stars. I LOVE this place. We went here for my birthday after seeing it on Man vs. Food. The burgers and sandwiches were filling and taste great. A lot of food for good price. My family (4 of us) shared the 6 lb milkshake and we still left with a to go cup. After dining here for lunch, we had no need for dinner. Pros: Menu / selection, great tasting food, friendly service, good prices Cons: The wait can be a little long due to limited seating and great reputation. This is a must try. Well worth a drive. After eating there are lots of stores and a marina so you can make a day or afternoon of it. If it wasn't for the limited seating/wait, I would give this place 5 stars. I can't wait to go back!

    (4)
  • Keith H.

    Went here solely for one of their food challenges. I failed, and I failed miserably! I tried to do the 3lb burger challenge but they made the meat so bland and dry that it is damn near impossible to stomach it all in the hour time limit. My tip is to order the burger medium or medium rare to get a little juice to the burger. I'm sure the rest of the menu is splendid, but i can only comment on the 3 lb burger for now. The staff is very friendly and they all came by to root me and my guest on throughout the challenge.

    (3)
  • E ..

    I love Pastrami. Some people refer to my brother and I, as the "Pastrami Brothers" So when I say Chick & Ruth's Delly is A-OK, I mean that for a regular untrained tasteless slob such as yourself - eh, you will probably enjoy it. If you are looking for a show stopper, keep looking. The atmosphere is correct. The portions are big as you want. The Rye bread while not my favorite has body and taste The meat is tender and moist albiet somewhat flavorless. The pickles are not exacty what you want. That said, I will go back; I will stuff my face full of my favorite cured smoked meat, all the while wishing I elsewhere eating the real deal. You, the average traveler, will probably be happy you went. Me? I want more!

    (3)
  • Melissa C.

    My friend who goes to the Naval Academy brought me here for a quick bite to eat before a concert. She told me Chick & Ruth's was famous for their crabcakes, so I definitely wanted to play to the restaurant's strengths. But to my chagrin, the crabcake sandwich was a whopping $14. So I settled for the crabcake wrap which was slightly less at $10. $10 for a simple wrap that was mainly crabcake+lettuce seemed expensive to me. However, the crabcake was delicious and I don't usually like crabcake! We had to go to the concert but Chick & Ruth's menu tempted me back for a late night milkshake. I got the mint chip milkshake for $5, which was tasty but not the best milkshake I've ever had. Also, the service was great and really friendly, with a small town feel to the ambiance. I was satisfied with the food and the milkshake, but the high prices drove this rating down to a 3.

    (3)
  • M H.

    Went their on a rainy Sunday while visiting Annapolis. The signs on the outside talking about there heritage, as well as the visit from Adam Richmr of man v food lured us in. We ordered the crab dip to start. Too much dip, hardly any crab. For a place that talks about the quality of their crab cakes, that was quite surprising. I had the seafood club (a double decker sandwich, crab cake uptop, shrimp salad in the bottom). Bread was dry, could've used some sauce. Shrimp salad had no flavor. My wife had the famous crab cake platter. The good news: they hand make the lump crab cakes. Bad news: we know this because it was raw and gooey/oozing on the inside. Staff was friendly but the food was a huge let down. We had higher expectations. I'd rank this place the same as a below average diner on a street corner in a seedy part of Brooklyn.

    (2)
  • N C.

    I was excited to try the crab cakes after having the best crab cakes ever the night before at Cantlers. Chick & Ruth's Delly's crab cakes weren't that good. I was disappointed, they were to wet and battery. My husband had the egg and crab omelet and said it was good, so I'm giving them an extra star.

    (2)
  • Jess M.

    This place was so much fun. The hotel recommended we stop by and we loved eating here. Its a little bit funky and crowded, but that's part of its charm. The food is solid diner food, but the experience is great. The place has been around forever and they are obsessed with tradition. It was our waiter's first day of training and he did a great job (I feel like he was 15 and that left me wondering why he wasn't in school) but the place is clearly a family place and so warm and welcoming. I'll stop by next time to try the milkshake challenge!

    (4)
  • Robert M.

    I need to fast for a week after I get done with breakfast here. And I mean that as a compliment.

    (4)
  • Jen S.

    Another Man v Food spot that my husband and I decided to check out. We met his co-worker and a friend of hers for brunch at Chick & Ruth's. There was quite a wait outside but it went relatively fast, maybe 20 min. for a table of 4. Once we were seated, there were a table in back of us engaged in the 6 lb. milkshake challenge. I wish I had taken a picture of it but it was the biggest glass I had ever seen, filled to the brim with whatever flavor milkshake. You know, I'm not sure if they ever finished but one of their kids threw up on the table. Yechhh.... They have a pretty extensive menu, full of breakfast items, sandwiches, burgers, well you name it. Since their menu boasted of the crab cakes, I ordered their crab omelet with veggies which came with fried potatoes and toast. (I just wasn't willing to pay $13-14 for crab cakes.) I also tried their chocolate milkshake which was divine. The crab omelet was incredibly filling, so filling that I could only get through about half. My husband was pretty disappointed with his sandwich. They had forgotten to include his lettuce, tomato and other accompaniments with the sandwich. Service was really friendly. Pay your bill at the cashier. By the way, there are bathrooms in the back, up a small flight of stairs, but the aisles are incredibly narrow especially with patrons trying to get out.

    (3)
  • Cheryl R.

    I hadn't heard of this place before, but when my fiance suggested we try it (because Man vs Food was filmed here) I was down! Luckily it wasn't too long of a wait to get in. I'll start with the not-so-good: Once inside, it was REALLY cramped. I took the booth seat against the wall while my honey took the chair (with his back facing the restaurant traffic). The tables are really close to each other, so we could hear the conversation of the ladies next to us (discussing how they hate men) and the couple on the other side of the wall from us (who seemed to have a less than stellar waitress serving them). Trust me, I did not want to hear ANY of these conversations around me, but that's the reality of the set up. Also, my fiance and the man sitting next to him kept hitting elbows because it's so cramped. It's fair to say that the seats weren't made for a few 200+ lb men sitting next to one another. And now the good: Our server was decent. He got the job done through all the hustle and bustle of the place. I don't know how he was able to walk and navigate back and forth, it was so crowded! The cheesesteak was alright, the bread was nice and soft though. The cole slaw reminded me of KFC's, which I really like =) The food wasn't too memorable. Best part of the meal? The chocolate malt!!!!!! They need to ship some of that stuff out to me in CA!! It was sooooooo good. I'm glad we stopped into Chick & Ruth's. Although it was crowded and cramped, it had a lot of history and was a whole lot of fun!! Maybe I enjoyed it more than others because I was a tourist...oh well. Still fun!

    (4)
  • Sean M.

    Live in downtown Annapolis and have been to this place many times. The staff is friendly but can honestly say have never had a great meal here. The food isn't terrible by any means- it just never is real good. The steaks are poor quality but the deli meat n seafood is ok. Milkshakes are good.

    (2)
  • Steve R.

    Great

    (5)
  • Maria P.

    Went here on New Years Day. It is a really small place, cozy to put it nicely, but the experience was fantastic! I had seen this on Man vs Food and while I was not about to try to tackle the 6 pound milkshake I wanted a crab cake more than anything. We sat down after a short wait and we were very thankful that we traveled lightly. There is not space to have bags or strollers in the diner. The menu is HUGE, I mean massive with tons or sandwiches named after local politicos. The owner was awesome, doing great magic tricks at the tables which was so entertaining while we waited for our food. My half pound crab cake was delicious and very reasonable. Tons of lump crab and minimal filler. We ordered a smaller milkshake, 2 pounds, which was okay but not as icy as I like. A little too melted, but still yummy. The steak and cheese was out of this world. Come hungry and ready for some fun, just don't do any shopping before you go there because there is no room to set your bags.

    (4)
  • Chris P.

    Crab cake eggs Benedict at this place is the best breakfast u can have!!! Just thinking about it makes me want to go there now..

    (5)
  • Teresa L.

    A friend of mine has been wanting to eat here for some time due to their ENORMOUS (six pound) milkshakes, so we headed up there last week to give it a try. This is a long-time Annapolis institution located between the water and the capitol building. It's a small place with tight seating but the menu is extensive and has stuff for just about everyone. I opted for the crabcake with fries and coleslaw and a share of that giant shake. The crabcake, while perhaps not the absolute best crab, was delicious, with large lumps of crab and next to no filler. And it is huge, an excellent deal for the price. Don't bother getting it on bread (you won't need it), and definitely don't order two. The fries were acceptable and the coleslaw was forgettable. Three adults and a two year old tackled that milkshake and made short work of it. It was not a bad milkshake, to be honest. The ice cream tasted fresh and creamy and it stayed thick and cold until the bottom of the glass. It was good enough that I thought they might make their own or perhaps have a local creamery make it. I asked the guy at the counter who makes their ice cream and he had no idea. When we arrived service was very slow; it took some time and a few broad hints to get someone to come take our order. But once our order was placed service was friendly and on the spot, our food came quickly and was hot and fresh and the waitress stopped by several times to make sure we had everything we needed. One of the nicer touches was the big container of pickles they brought us at the start of the meal. They were delicious and we ate the whole thing. Definitely if you are in Annapolis and want something that is both totally touristy and totally local, stop in here and enjoy!

    (3)
  • Zack H.

    I took my profile photo at this place. You have an idea where this review is going... I came here because: a) I had a tour of the Naval Academy with my amigo Harrison; and b) because I obsess over the show "Man v. Food", just like every other college student in America. And Adam Richman gets paid this season to watch nobodies (the code name for that is "Man v. Food Nation") attempt challenges. Lucky man. Of course, I had to do the Man v. Food Challenge, which is a 6-pound milkshake AND either a 1-pound burger, a Reuben, or a 1 1/2-pound sandwich. The waitress and my friend begged me to go for the burger, and so I was swayed accordingly. Since I am reviewing the restaurant and not the challenge, I beat the challenge with 20 minutes to spare, got a photo and a shirt, and "achieved eternal food glory" (you can tell I watch that show a lot). Now onto the review. The restaurant is in a narrow little building that occupies two stories, with a hotel on the upstairs floor. The restaurant itself was packed when we came in and is apparently always packed, so come expecting a wait. The interior seemed nice and tidy, although it was obvious the place catered to tourists, judging by its gift shop. After all, what else does an iconic restaurant in an idyllic New England-style town with a major Armed Forces academy pride itself on? That's right, making money off of out-of-towners. The food itself was superb. My friend Harrison and I both enjoyed our burgers immensely. It was cooked perfectly and juicy. And, yes, the milkshake was a bit excessive (Overstatement of the Year). However, it had the perfect texture and creaminess, and I did not get used to that taste - something that I tend to do with food challenges. I'll go out on a limb and say that it was the best milkshake I've ever had. The service there was also superb. My waitress was courteous and helpful, and added to the experience here. Finally, a 13 year-old kid went out to cheer me on. That 13 year-old kid was awesome - there's no other way of putting it. I've never met a 13 year-old kid who has finished a 6-pound milkshake like he has. Even though they wrote down the wrong challenge I attempted on their web site and announced on the PA that I was doing the MVF Challenge, I still remember this fondly as one of the best restaurants I have ever been to.

    (5)
  • Carter P.

    Now this is a diner, with true "Diner Food" and a true diner environment. The space is tight, but the company is unlike anything you will ever experience. The food is wonderful, but be prepared to take a nap after eating there. This is a family run business, and you can certainly feel that family touch when you arrive. Get there early on a weekend morning, it fills up quick! Breakfast and Lunch are both great.

    (5)
  • Lissy M.

    I adore Chick and Ruth's. Their crab cake is the best I have ever had, and such high quality for the price. I love how tiny the restaurant is, and how they display the menu. Last time I was here, 3 friends and I ordered the 6lb milkshake - vanilla malt. SO WORTH IT, especially after a long weekend of camping. No need to feel self-conscious. Just go for it.

    (5)
  • Gimmy K.

    Good milkshake, giant yummy crab cakes.. :d Great deal, but they are super strict about sharing

    (4)
  • Damien L.

    The crab cake is the the TRUTH. The service can be a bit slow.

    (4)
  • Jenny T.

    So if this place hasn't already been on Man vs Food...it should be. They have the giant shakes and giant burger stuff here. Surprisingly mom-and-pop for an Annapolis downtown area restaurant. I haven't been in the bed-and-breakfast part, but I Loveloveloveee the food. It's your typical diner with amazing breakfast/brunch/lunch food (they have dinner too, but I usually order breakfast stuff)... amazing everything, large portions. BUT--it can get really crowded. Seating is very limited...and when you DO get seated (usually there'll probably be a wait, too)...it's probably scrunched up in a corner somewhere. Trust me, it's worth it, though...

    (5)
  • Belsazar S.

    Its one of the best crab cake we aver had and the breakfast fantastic and the cost very reasonable not expensive at all. really home made food. I think that every time that we don't want make breakfast at home my family and I will be there.

    (5)
  • Dennis R.

    I'm not sure what this place is trying to be - a deli, a diner, a lunch spot. The food isn't anything spectacular and the seating is pretty tight. I wouldn't say their prices are that reasonable. I think they should cut down their menu and focus on the quality rather than quantity of their offerings. They do have some cool, quirky names for their sandwiches named after local Maryland politicians, but as someone who know's good delis from living in big cities, I wouldn't say this place is spectacular in terms of food. The one plus is that they serve Old Bay with EVERYTHING, in typical Annapolis fashion.

    (2)
  • D. E.

    I dont know what they hype of this place is but after going here i was beyond disgusted. The food was ehhhh the service was ehhhh. What got me so disgusted was the amount of flies in this place it was insane if i ate outside i bet i would've seen less flies. Im not even giving anymore of a review this place is a fly farm with good fly sandwiches. yum yumm. Got to love the way they "try" to keep the flys at by buy hanging donuts up on the ceiling. GoodBye....

    (1)
  • Steph S.

    I only went here because it was featured on Man Vs. Food, and I do love my Adam Richman. I can only assume this place is so crowded and busy all the time because of the show or because tourists come from sad, sad lands with craptastic food choices and to them this is some grand experience. The servers here are creepy looking, like someone in another review mentioned, they look like meth heads. The food was awful, overpriced and small portions. The menu is huge though, so maybe there is something on it somewhere that is edible. Please do not waste your time or money on this dirty, cafeteria looking establishment. Pick somewhere else, anywhere else (not Buddys either) and you will be much better off. I am only giving 2 starts because the milkshakes are decent, but I don't even want to think about how unsanitary the machine is to make them. Bring lots of hand gel.

    (2)
  • Ken D.

    A hyped up below average diner! Avoid it if you can! Bad food! Bad Service & too cramped! Don't spoil your Annapolis visit.

    (1)
  • Ave R.

    Definitely cool to see their massive shakes and burgers that were featured on man vs food. However, no matter how you order your burger you're going to get it well done. womps!

    (3)
  • Jessica L.

    We arrived in Annapolis around 1pm on a Saturday and decided to go to Chick & Ruth's Deli for lunch. We put our name down to wait and were told 15 minutes. We actually got seated in the next seating without waiting since another couple did not stay for their wait. The menu....there is sooooo much! For a couple who usually has a good idea very quickly what we want it still took us extra time. We ordered a regular chocolate milkshake to split so we could at least see if we ever wanted to do the 6 pound milkshake with a bigger group. It tasted quiet excellent. I had the 1/3 pound burger with my choice of toppings and my husband had the E. J. Pipkin sandwich and we split an order of fries. All our food was very yummy. The service was great. It is a little cramped going through the restaurant but luckily we were seated up stairs in the back and did not have to worry about people trying to get by us. We also had a view of the one person bathroom so we could tell if it was in use or not. I look forward to going again since there are just so many choices to still try.

    (5)
  • Jack K.

    One of the very best fried haddock sandwiches of all time. Really nice waitress who was patient with the kids. Sublime crab cake. Even the kids meals were good--most places usually just phone these in.

    (4)
  • Rita V.

    THIS PLACE IS INSANE!!! Insane good, insane small and jam packed because its a greasy spoon with character, characters, and good food. Customer service is wonderful. Beware, IT IS NOT HEALTH FOOD by ANY stretch of the imagination!! Their home made corned beef hash is ridiculous good. The bfast potatoes way to greasy for me, but I just ignored them. If you can't stand grease, tell them not to give you the potatoes, but go for the hash which is chock full of meat chunks and crispy. Crab cakes are very good, but ask for the hollandaise on the side - its really not that good, but a bit on the benedict goes a good way. If you accept that its a diner, expect good diner food, and really great service. And check out the cooking area! They keep it clean!!! :-)

    (4)
  • Damaris C.

    Would definitely never have come here on my own, but my co-worker had been there before and insisted we try it. It was awesome! I had the crab cake omelet and my colleagues had the crab eggs benedict and the crab mac and cheese. No complaints! It was delicious, and the service is amazing. Nicest waitstaff I've ever encountered!

    (4)
  • Becca R.

    Went here a month ago during an insanely hot day with the spouse and sister-in-law. Chick & Ruth's has a good reputation, so we were all eager to check it out. It is a very cramped narrow restaurant, which is fine but there is also no A/C so it was pretty unbearable. The menu is huge, so it's a lot to choose from. Standard diner fare, lots of meat sandwiches. Not many options if you are a vegetarian like us. I got an egg salad sandwich which was really weird. It was quartered eggs slathered in mayonnaise dressing, not mashed up eggs. The yolk was also kind of greyish so that was a turn off. It didn't result in food poisoning so I guess it was okay. Spouse got an unmemorable egg sandwich and SIL got a burger that she didn't have too much to say about. Probably not a good restaurant choice for a vegetarian. The pastries in the case up front looked nice, maybe if you have a sweet tooth that's a safe choice?

    (2)
  • Mark E.

    Chick and Ruth's is a great little place with unique décor, great employees, and decent food. Now, don't come here thinking that the food is gourmet... it is straight up a large step above Denny's with great ingredients and choices but the sides and toast are just average. Enjoy, laugh, and go to this cool little place.

    (4)
  • Guinevere N.

    I like delis. I like free buckets of pickles. I like milkshakes.

    (4)
  • Ben B.

    Bottom Line: Don't eat here. This place is WAAAAY overhyped. Reality is WAY WORSE than reputation. Six of us went there. It was really busy, and so we had probably a 10 minute wait for our waitress. Bad. But understandable. The food however..... I ordered the pastrami. There was very little actual pastrami. And I could not even taste the Russian Dressing that supposedly came with it. The pastrami was absolutely tasteless. Like eating chicken that had been boiled for an hour. My GF had the seafood club sandwich. Same experience. Bland. Very bland. Another of us had the turkey club with bacon. His description "This bread is toasted....but it's stale bread." Two of us had really bad diarrhea afterwards which we blame on the food. And the waitresses all look kind of anorexic, like their using meth. Worst part? One person in our party saw them dump our uneaten pickles in the SAME BUCKET they serve pickles from. You hear me? THEY RECYCLED OUR UNEATEN FOOD. CAN YOU SAY F'iNG GROSS? I definitely will not go back.

    (1)
  • Amy O.

    Definitely a place to try out. Great food, but can be a long wait. The tables are cramped, but service is prompt and prices are reasonable. Love that the sanwiches are named after local politicians

    (4)
  • J J.

    Great crabcakes - awesome Shake - if I ever get back to Annapolis I'll visit again! If there is a down side it is the staff wasn't great. I ordered fries with my meal and they didn't not bring them. But the shake made me not care!

    (3)
  • Dan R.

    3.5 stars. Chick & Ruth's is a large but extremely cramped sit-down deli conveniently located near the dock and capital on Annapolis' Main street. It's a local small-business and serves excellent breakfast and lunch foods all day at lowish to moderate prices (a bit higher than what you would expect because it's in a touristy-area). Recently featured on the Travel Channel's show Man vs. Food. Dinner for five w/drinks was $90 with tip. The restaurant will accommodate large groups, but regardless of the size of the group, expect cramped seating arrangements. The tables are tiny and very close together, and the aisles are reminiscent of an airline cabin so the servers are having to slide sideways to pass one another while pressing against the backs of the chairs. Since it's a bit of a local destination, the walls are lined with signed pictures of famous people who've eaten there over the years, to include several presidents. They offered to seat us upstairs, but it smelled moldy, the air conditioning on the ceiling was dripping on everyone and smelled kindof like sewage so we asked for a different section. It's kindof quirky and fun, but a bit loud and very cramped. The menu is is also pretty overwhelming. The text is small and fills the page in every direction with text of different sizes and colors, boxed in categorically. It's best to know what you want to eat before you go, because it will take you a full 15 minutes to process the enormity of the menu. To simplify it for you, they have about ten ingredients and mix-and-match them in every possible combination. The most famous item on the menu is the gargantuan milkshake, designed to be shared among 5+ people, can be consumed by a single person as a "food challenge." I got an vanilla shake with oreo (regular size) and found it to be ok, not great but not bad. It was less viscous (more watery, not very thick) and only mildly sweet, and seemed more milky than creamy. The taste of the food is Chick & Ruth's strength. The crab cakes are rated by my friends to be the best they've ever had, and the serving size is huge. I usually opt for the pastrami and roast beef sandwiches, which are roasted in-house (they seriously make their own deli meats) and steamed fresh to order, making them tender, consistent and flavorful. A warning: the regular size sandwiches are fairly small, so I recommend ordering double-meat or one that comes with two types of meat already. If you're from out of town, there are two huge parking garages right next to Main Street that will save time and hassle trying to find street parking. Also to note- you have to pay at the cash register, the server only brings you the bill. ATM on-site as well. Enjoy.

    (3)
  • Lindsay S.

    if you are looking for an amazing crab cake in md, look no further than this restaurant. this is definitely not a place to bring a large group of people as it is seriously tight quarters. you are basically on top of one another but go with it. anyway, i ordered the 1/2 lb crab cake which was $14--extremly reasonable price and it was SO GOOD. there was no filler in the crab cake so it was falling apart. it was super meaty and flavorful, i could've eaten one after the other. please come here and get the crab cake. also a plus-they serve pickles to start! Yum!

    (4)
  • Lauren W.

    In my short stay in Annapolis last year, I visited Chick and Ruth's twice. The restaurant is just as everyone else says; crazy small and cramped, but filled with lots of character and delicious food. The menu is seriously gigantic, to the point of near insanity when I tried to contemplate my choice. Then I remembered, my dear you are in Maryland. And when in Maryland - get the crabs! Lots and lots of crab. And I am here to tell you that is exactly what you should do. I tried the crabcake sandwich and upgraded to jumbo lump on my server's suggestion. It's a few dollars more, but worth it. On an another visit I tried a crab, cheese, and veggie omelet. It was way bigger than I was expecting, my plate took over our tiny table. Don't worry, crab is a-plenty in this dish as well. I also sampled friend's cheesesteak (why, would a philadelphian order a cheesesteak in maryland! Oh right, they are delicious and greasy and we were crazy hungover.) and a reuben. Both sandwiches were tasty, but not worth the drive back from philly quite like the crabcake was. Another note is on the homefries, I believe called Delly fries? They were super greasy, and not perfectly cooked. And I loved them. Exactly what I want in a hungover diner experience. Cover them with cheese and chili and you are good to go. Probably the entire menu is way closer to 3 stars, but I really enjoyed what I had. I enjoyed the crazy, local atmosphere, and I would totally go every week if I lived here. 4 stars for the overall experience.

    (4)
  • Jacob A.

    They have mice, I've witnessed more than one screaming match between employees, their chocolate milkshake is just vanilla ice cream with chocolate syrup, their hot chocolate tastes like water, they tend to forget about customers, they're overpriced, their coffee tastes burned, don't go if you're a Democrat because they don't like your kind, don't dare to ask questions or make requests if the owner isn't there because you will get yelled at. If you want to wait in line for 45 minutes to watch people drink more milk and cream than the human stomach can hold as fast as they can and then hope they don't vomit in the restaurant while everyone cheers them on, go to Chick & Ruth's. If that doesn't sound appealing, go to literally any other restaurant in the whole town. Oh, and advice from a local, it's Annapolis, every restaurant serves crab cakes, and they are all good. tl;dr I personally know six people who have gotten sick after eating here.

    (1)
  • Leah J.

    As a true Man vs. Food fan...its safe to say I will travel to any place he goes across the US! And why not start in my own backyard...nothing like a quick 30 min ride to AWESOME-NESS! Now while I was not (wo)man enough to go all out and do the challenge (hanging head in shame) I did dig deep into a mighty good spread...turkey club sandwich, cheeseburger topped with chilli and mushrooms and maryland crab soup. Let me not forget the pickle appetizers (forget your breads and muffins) this is where it's at. to complete the feast we devoured..I got a Butter Pecan milkshake...can we say YUMMY! this wasn't some vanilla icecream with Butter Pecan flavoring this was the REAL DEAL... Will I return...HELL YES! and have I told others...HELL YES!

    (4)
  • Rebecca G.

    We stopped at Chick and Ruth's Delly, on Main Street in Annapolis. You may have seen it on Man v. Food, where he tries to eat a six pound milkshake and a choice of colossal sandwich. It's a very cozy place, with sweetheart booths and very friendly service. We each got milkshakes, and D ordered a burger and fries. The milkshakes were great - the right consistency, good flavor. D reported that the burger was very satisfying - one of the only ones he's finished fully in a while. It had a great char flavor and the right bun to bacon to beef ratio. We'll definitely be back to try some of their other sandwiches - the decor is really fun to look at while eating, and the list of sandwiches is quite impressive - you can see the plaques on the back wall of those created by local politicians and athletes. His plate: cherry vanilla milkshake; bacon cheeseburger, medium Her plate: cookies and cream milkshake

    (4)
  • Qui H.

    I had their breakfast food here one saturday night. I tried their mint chocolate chip milkshake I thought it taste fine but not the best milkshake I had though. I must say that the omelette was big and salty. The potatoes on the side was decent. While I was eating I kept looking at the walls and I noticed someone got married or engaged there. Interesting...They have two bathrooms upstairs but it is quite dirty. I don't know if I would come back.

    (2)
  • Geoff G.

    Yelpers, what has happened to this place? I use to absolutely love coming to Chick & Ruth's Delly and I just can't bring myself to eat here any longer. I have had one too many bad experiences which is such a shame. This place is a staple in Annapolis, but the food quality has gone down hill. The service has always deserved a poor rating, but the food normally made up for it. I'm not sure if their food was always this bad, or if I just thought it was good because it cured my hangovers during my immediate post college days. I hate to bash a place that use to be so great, but they just don't cut it for me anymore.

    (2)
  • Bob P.

    Don't let the decor inside fool you this place is bomb. True diner. I had the seafood sandwich (crab cake and shrimp)...unbelievable. Worth the $15. Can't wait to come back. If you don't want to eat inside, we ordered to go and are on the waterfront down in the main square.

    (5)
  • Chris P.

    Fresh doughnuts daily, get there early. The apple fritter...ohhhh yeah. The mgr. buddy is a great guy! This is one of my Annapolis Favs

    (5)
  • Barry T.

    Back down the alleyway to Main Street at the parking valet's suggestion to Chick and Ruth's Delly for a unique local experience. All the dishes are named after local celebrities, the booths are tiny but the counter is even smaller and they lead the patrons in the Pledge of Allegiance every morning at 8:30 and 9:30! The food is good as well! My very large sausage and egg omelet with their special breakfast potatoes and Therese's egg and cheese hard roll sandwich only cost $13!

    (4)
  • Robert H.

    Chick & Ruth's offered decent food at an affordable price, but was very noisy and crowded which made it a bit less comfortable than I would have cared for. The service was OK, but nothing exceptional. We waited some time for our appetizers to be served and even longer for our main courses. I would not go out of my way to return to Chick & Ruth's Delly, but it was something to experience at least once.

    (2)
  • Don B.

    It was a quiet Tuesday and we got seated right away. Ordered and then had to wait 45 minutes (really) for our lunch. The waitress never came by and disappeared to the back of the restaurant. After 30 minutes Uncle Teddy came by and checked on our food. He told us it would be right out and we believed him. It took another 15 minutes for anything to appear and one order came about 5 monutes later - a cold sandwich. BTW, Uncle Teddy never came by again until we had the bill. When asked Uncle Teddy what happened, he said everyone came for lunch at once and they got really backed up. He said that this has never happened before - a busy lunch service??? We did get an apology when we paid the bill (after I brought it up) but nothing else. The food was good but not great. It's wasn't worth the 45 minute wait and not worth standing on a long line on weekends. We tried the Delly once and never again.

    (1)
  • Bruno S.

    I really gave it the 3rd star because of its status as a local institution. The food is just nothing special and some things that I've had are just bad. Wait is long. The people are nice but there are many better options nearby. Go once for the experience and never go back.

    (3)
  • Cindy H.

    Such a uniquely FUN place! We went for breakfast, HUGE portions and a fun, attentive staff! Started this day off right!

    (5)
  • Brandy C.

    More on the company dime, but I would pay for this myself. Yeah, good stuff (well, and cheap too) I can't do anything but gush about the crab omelette. Holy moly, nothing says "Welcome to Annapolis" like crab and this was delish. Yum, cheese. Yum, Delly potatoes. Heaven. Add some cookies to eat later and heaven is mine. Seems like the locals love this place too judging by all the photos of celebs and politicians on the walls, but it is also the perfect tourist stop too. Make sure to go here, you will eat well and have a real deal tourist experience

    (4)
  • Kevin L.

    Traveled out here for work and was looking for a local favorite in Annapolis. The unique orange and green exterior pulled me in. Had the Delegate "Virginia Clagett" don't know who she is but her sandwich was delish! Grilled Pastrami, swiss, russian dressing on Rye. Ordered a side of fries and while I waited munched on a huge bowl of thick cut dill pickles. The service was great, the food satisfied, if you're around cruise on on.

    (4)
  • Quinncee P.

    So...Much...Choice... If you don't know already, I love food. Came to Chick & Ruth's because it was on Man vs. Food. Though we weren't taking any of the challenges, it still seemed like a fun place to go to get some good eats. The area it's in is really pretty. Parking was a small adventure. Please read the signs. We went inside and put our names in, then waited in the line outside of the restaurant. When my name was called, we went inside and were seated in tiny quarters. The menu was EXTENSIVE (so I have to go back!!) but I decided on some Maryland Crab soup and a Colossal 1-lb. burger with some fixins...it. was. great. Cooked just the way I liked it. There was nothing left on my plate: not a scrap of lettuce, not a piece of tomato. My crab soup took forever to arrive, so I just got it to go. Sweet tea was good and the milkshake was pretty good too. Bonus entertainment: the people next to us were doing one of the challenges. I'd definitely go back. Everyone was really friendly and it was just overall exciting.

    (4)
  • Matt F.

    I went here based on some of the decent reviews, and the place was about what I expected. As others have mentioned, the place is tight, very tight. If you are claustrophobic, you might want to think about passing. However, my wife and I were greeted promptly and seated within a minute of arrival (we got there as a walk-in at about 7:30pm Saturday Night) The table was right by the cash register, which is one of the tightest areas in the restaurant. I found myself moving against the wall whenever anyone walked by and paused. If you can get a seat away from the register, I highly recommend it. Perhaps if we had been in a different spot, this would be a 4 star review. The food itself was decent. It came out quick, and at the right temperature, and was fairly tasty. If what we got was a sample of the normal food, then you can't go wrong with whatever you get. It will be well made. That being said, my taste buds weren't dancing with joy, but the weren't complaining either. One thing for sure - they are not stingy with their pickles. Instead of getting just a spear or two, it looks like they slice up full pickles into about 1 inch thick slices, so you can get your fill on them quite easily. Aside from the tightness of the restaurant, the only other drawback is that they are a little pricey for what it is - which is your basic diner in a tourist location. I probably would head back there if a group wanted to go.

    (3)
  • Zoë M.

    I've been here a few times and each time am astounded by the amount on offer. It's a family run place with a great atmosphere. If you want breakfast at dinner time, you can have it! I love the poached eggs, simple yet amazing. The home made potato dish is a little greasy, but the restaurant is essentially a 'greasy spoon' so you get what you came for! I take my friends here when they come to visit. It's been made famous through Man vs Food and if you come to Annapolis, it's definitely a must-see. Although not sure if anyone with a reasonable-sized stomach could even attempt the food challenge!!

    (4)
  • Crystal H.

    Overrated diner, the staff is rude, maybe that is their thing but I don't want to hear you argue while I wait 30 mins for a sandwich and fries.

    (3)
  • Jon L.

    So my wife and I went in to Chick & Ruth's for Memorial Day Sunday, and it's pretty awesome. I hadn't been since 1999 when I was a Washingtonian, and truthfully had forgot the place. We were in town to go to a Royals-Orioles game at Camden Yards so we went through Annapolis. Call ahead seating was a very nice touch. We called an hour out and called in a party of 6. We get there and waited all of 10 minutes - pretty awesome - for a party of 6 and were sat. Ice water, pickles, soda, and coffee all arrived within 2 minutes of seating. My friends took us there since they saw it on Food Network. Once seated I realized I had been before and the corned beef hash is LEGENDARY. Exactly as awesome as I remembered it. Nice small piecs of corned beef, potatoes and onions, carmelized to perfection and the taste was amazing. Wife had the famous pancakes. Pretty good too. No matter what you order they tend to put it on the side. I like it better in the cakes. BUT, still very fluffy, buttery, and crisp. We split an order of the home fries, same thing. Buttery, crsip, very good. And our friends enjoyed their Philly Cheesesteak, said it was just like Ray's in Philly. That's a heck of a compliment on a Philly. If you're in the area, go. It's just like one of those legendary New York Delis like Carnegie or Katz. Worth the trip and then some.

    (4)
  • Tara I.

    If you're looking for some good breakfast/lunch/late snack and you're not particular about the setup, you'll enjoy this place. It's super hole in the wall, not updated at all- not handicap, stroller or plus size friendly as it is a TIGHT space. So I had no idea what to expect about this place as I don't watch television and am not from Maryland.. kinda stumbled upon this and had a pleasant surprise. Crab cake omelet- YUM! Pancakes- YUM! Breakfast potatoes... sinful. Crab cake eggs benedict- DELISH. So real talk, if you want an all American old school diner, check this place out. Lots of meal options, inexpensive, friendly wait staff... and patrons for that matter because the space is so tight. By no means healthy. I'm a fan, and I'll take visiting friends and family.

    (5)
  • Smart G.

    NEVER NEVER AGAIN - DO NOT EAT HERE!! The owners and managers are terrible, insensitive people. One night I had a health emergency while eating dinner there. They knew I was having a problem, but didn't call 911 when asked, so we called them on our cell. They refused to send someone out to flag down the ambulance, as requested. The nice customer next to us did that. We had just gotten our food. The manager had the nerve to come over and say, "I know you will be leaving soon, so here's the check for you to pay." Can you believe that?? They weren't at all concerned with the health of their customer, who was having a fainting type episode, but they sure wanted to collect their check. They didn't even offer to pack up our food! My wife paid the check out of concern that the waiter would have to pay it himself. A few days later, when I was better, I called the owner who said he would look into this. All he did was tell me that the manager would probably apologize if we came in again. No offer to comp us or any kind of nicety. Are the owners stupid? I have told at least 25 people not to go there. All of the customers there that night were sympathetic to me and said they would not eat there again because they were appalled at how we were treated. Public relations matter. If you care about that, you won't patronize this place. Besides, it isn't a real deli anyway and the food is just so-so.

    (1)
  • Katrina M.

    Get. the. crab cakes. Whether as a sandwich or on their own, they're freakin' awesome. This is one of those quirky places you go to specifically to enjoy the quirkiness; it's loud, it's tight, the menu is everywhere, and it's usually wildly busy. They have the classic cheese-wizz covered fries, great milk shakes, and I'm completely in love with their crab cake sandwich. At $13.50, the amount of jumbo lump crab meat you get is incredible. And you can see it. They're made with very little filler; just a couple ingredients to bring out the crab yumminess.

    (4)
  • Eric N.

    This is a huge disappointment. I love Man vs Food, but clearly this place is over hyped. Maybe my gf and I got the wrong items, but there was no flavor whats so ever. We first ordered the crab dip as an appitizer to start. It was a bit TOO creamy for our tastes, but it wasn't bad. I felt it should have been better since we were in Annapolis and we literally drove an hour out of our way to come here. We also got two malts which were good. Moving on to our main courses.... what a let down. I ordered a philly chicken and steak sandwich and my gf got a burger. I have had better phillys near my house at chain restaurants. My gf also stated that the burger had no flavor whatsoever. It was overcooked and was a little burnt as well. Maybe we ordered the wrong things since its a deli, but the fact that they probably didn't put any effort in marinating the burger and the philly steak kind of shows that they don't really care. Probably because of the TV spot from Man Vs Food.

    (2)
  • Jameka E.

    I just moved to laurel, MD from Nashville, TN and my family wanted to show me around. They wanted to take me to this place. Apparently it's suppose to be pretty popular. We walk in this cramped door and this waiter just barked at us "how many" we looked around like what the heck. So we said 4 then she said its room upstairs. We walked right by booths and were like can we have these. She said its more room up so we went up and we got to order and the folks weren't really friendly. I ordered the 1 lb and fries when I got it my fries were cold and bun in the burger was crusty and old. I wasn't very much happy.

    (2)
  • D D.

    Without a doubt, the best Corned Beef Hash anywhere. I lived in Maryland at one time and would travel over an hour for it. I never tried anything else--simply because nothing could be as good. I now live out of state and nothing compares. It is very cramped, but who cares--that's what makes this place unique. I'm not there to lounge around and watch a movie--I'm there for one thing. The seat and table are adequate enough to enjoy the best corned beed hash on this planet.

    (5)
  • Aaron S.

    This is a must visit. Very friendly and comfortable environment. If you like to eat and don't consider yourself to be a calorie counter then do yourself a favor and gorge

    (5)
  • Andrea R.

    Chick & Ruth's is really on the map because of Adam Richman and Food Network. Yes, they've been there forever, but let's face it, as soon as you're on TV, you become "the" place to be. Let's face it, I'm a sucker for Food Network. And when I have FN celebs oohing and ahhing all over a sandwich, I want to try it. So, voila - it's off to Chick & Ruth's. I ordered the #1 - "The Chick & Ruth" - corned beef, slaw, russian dressing on rye. I thought it was a little pricey for the size of the sandwich. $7.45, and it was a regular-sized sandwich. The slaw was nice - sweet like I like it. The beef was tender. The bread was tender. The sandwich was a nice sandwich. But I didn't have the religious experience that everyone on TV has. I mean, it was a fine sandwich. But it's not a sandwich I'd have them ship me on a weekly basis. I like that that have a lot of variety to their menu, but I'm kind of disappointed that I got caught up in all the hype.

    (3)
  • Heather G.

    In reality, more of a 2.5. I've been here twice within the past week, once for lunch (which was beyond crowded) and then once for breakfast yesterday (right after getting married). My husband wanted the corned beef hash for breakfast and was pretty into wanting some potatoes to go with it, but he has a problem with onions so I made sure to ask ahead of time if the delly potatoes came with onions and peppers or whatever other ingredients. Our waitress said that they came with onions. He asked if he could get them without onions and she said no, they were pre-mixed and said that he could either sub in grits or tomato slices. He replied that he can't eat tomatoes and he doesn't like grits so that really didn't leave him with any options. She was really scared to ask the guy at the grill (I guess the owner) about seeing if we could get a small order of potatoes without the onions but she reluctantly gave in. After a few minutes of discussion and some looks given our way, they gave in and agreed to do a special order for him. She said that when they're busy they're not allowed to take special orders or make special exceptions. I guess my issue with this is what happens if you have someone who has a food allergy? Would they not make an exception because they were full of people? That doesn't seem like good customer relations to me. My two kids got the silver dollar pancakes, which were actually normal sized. It was a good serving for $5. I ended up with the chipped beef over toast and the potatoes with onions. Breakfast for 4 with food, coffee, hot tea, and two hot chocolates plus tip ran $40. In comparison, the lunch I had earlier in the week when it was me and the boys - so two belgian waffles, two regular milkshakes, the half soup/shrimp salad sandwich combo, and an iced tea ran $45 with tax and tip. Based on the customer service and the price, I think I would choose other options before going back there. It just wasn't all that and I don't get the hype. The corned beef hash was very good though - they put in real corned beef.

    (3)
  • Courtney F.

    A decent local dive type place. The food is alright. I've had hit or miss service. But it's a part of the local fabric.

    (3)
  • Jennifer E.

    This is one of our must-do's when we're in town. Great food, great service, great people.

    (5)
  • Elvi T.

    The food was pretty horrible, lol. We got a colossal burger, crab Mac and cheese, and the jumbo lump crab cake. The burger (1/5) was bland, but the Mac and cheese (1/5) was much worse. It was rough and stale, as if it had been left in the fridge for a few days and taken out & microwaved when we ordered it. I almost always order Mac and cheese when it's on a menu, and I was so so so disappointed with this even though people on here recommended it. The crab cake was good though (4/5). And our waitress (5/5) was great. +1 We thought we'd have to wait based on all these reviews saying they waited half an hour but we were seated right away at 12pm on a Saturday. +1

    (2)
  • Robert F.

    At the end of the night after our Ghost Walk, we stopped here for a Ribeye Sammich ;-) to go. It was superior! This was the second time I've been here, and both times are 5 Stars. Excellent wait staff, great food!

    (5)
  • Alex B.

    Excellent crab cake! This place is cool and eclectic, was kinda full from our Mike's meal, but had to try their well advertised crab cake. The cake had a ton of delicious lump meat, hard to believe it was only $14, very moist and perfectly seasoned. Give this place a shot if you get a chance.

    (4)
  • Art T.

    There aren't a lot of delis around these days, and Chick & Ruth's harkens back to a time when the deli was THE social gathering place in town. Still is, still will be, and the food is what keeps them coming back. Oh, and the service. The original owners are no longer with us, but their son Teddy is carrying on the tradition as only he can. I can remember him doing magic tricks among the guests and generally entertaining everyone who was eating there. That kind of commitment to customer satisfaction is unbeatable, and it carried over into the food. From breads made on premises to 6-pound ice cream milkshake challenges featured on 'Man vs. Food,' C&R's delivers old-school value and service with new school attitude and tastes. Classics are never out of style, though, so be sure to look for tried and true favorites on the menu. Like their corned beef or pastrami sandwiches. Oh man... one taste: hooked. I'm not a huge fan of either meat, but I will go out of my way for a Ben Cardin (Reuben) or Ann Colt Leitess (Pastrami). And don't even get me started on the matzoh ball soup! I think I would swim in it, if I could. The broth is the essence of chicken soup, and the matzoh ball is tender, firm, and flavorful. And you get a ton for the price! I've been coming here since I was a kid, since I went to the grade and high school up the road, and I will keep coming back as an adult as long as I'm in the area. It's a great value for the cost, and amazing food on top of that. This is the classic deli that keeps the locals quite pleased and the visitors amazed. (N.B. Look for the Governor's booth towards the front! Yes, they keep it reserved for the sitting Governor, whose office is right up the road. Good reason to get into politics, if you ask me... maybe the ONLY reason!)

    (5)
  • W M.

    Excellent food and a great value as well. The portions are huge but seating is tight. However that was more than worth while since I really loved their crab omlette, which had a very generous amount of crab. If you want fancy dining than this is not the place for you since they put quality of food over flashy decor. It is a mom and pop diner that offers delicious fatty food, which is my favorate.

    (5)
  • Suzan L.

    Loved this place and so glad we took the time to stop while traveling from DC to NY. It was busy and crowded, but it was a good busy and crowded. The atmosphere was just what you would look for while on vacation, not the cookie cutter chain restaurant. Ted was awesome! Very easy going and friendly, especially to our teens. His magic tricks are still stumping us all and he gave us great direction for navigating NYC. Our teens loved and yes finished the alb milkshake. Thanks Ted! If ever in the area we will be back!

    (5)
  • Kerry W.

    Truly a staple in Annapolis and a very special place. They serve you pickles at your table, service is great. It gets packed during peak season, so go at an off time. It's small, but does have larger seating in the upstairs room. Also has a BnB upstairs, that my mom stayed at and liked a lot. The omelets are to die for and so are the Delly potatoes.

    (5)
  • Darrell K.

    I lived in the DC area and close to Annapolis for over 40 years, and I'm trying this place for the first time. I'm so mad at myself. It was awesome. Right on the main drag, on Main Street, I've walked past this place many times. Perhaps it was the long lines. Perhaps, it was too small. Perhaps, it looked divey. Don't make the same mistake as me, stand in line and wait. The menu, as well as the signs on the wall, were overwhelming. It will take you over half an hour to read it and figure out what you want. Breakfast and sandwiches are their specialties. Small crowded tables are the norm here. Order your food and the next thing is a bin of sliced pickles show up. Yup deli fresh and delicious. This place is a dive. Nothing fancy. But the food is cheap and it is extremely good. Okay, you get a huge serving here for a good value, but the size is not the only thing that counts here. I got the Seafood Club sandwich. Crab cake, tomato and swiss cheese on top. Shrimp salad and lettuce on the bottom. Homemade rye breading trying to keep it together, but I end up using a fork and knife to finish it off. The shrimps were tender, large and delicious. The crab cake were big and tasty. Very friendly staff. I think this place was feature on Man Vs Food. It has a hamburger challenge that you will be unlikely to beat. I can't wait to come back and try other menu items,but it's going to be hard to ignore the Seafood Club again.

    (4)
  • Christine A.

    Not the most spectacular crab cakes in Annapolis. But, they're open late, have gluttonous varieties of politician-affiliated goodies, and it's really fun watching a group of teenage girls trying to finish a 1-gallon gargantuan milkshake. The pastrami, roast beef, and corned beef sandwiches never fail. They're just plain delicious. If you gotta go somewhere kitschy in Annapolis, go to Chick & Ruths! Beware of the "cafeteria ladies" serving up the food though, they're testy, to say the least. Know what you want and order fast. This is not the place for you "no mayo, do you have spring mix instead of lettuce, bunless burger" varieties. Just sayin'!

    (3)
  • Leneen S.

    How do I love thee?! Let me count the ways.... The food is plentiful and delicious. Absolutely best crab cake ever! Crab mac n cheese is delicious. Crab dip was spicy but full of crab meat. Staff were friendly. Uncle Teddy is a hoot. Full disclosure, its super small and the wait was long BUT it was worth it..

    (5)
  • Jessica T.

    We came here to have breakfast. It was crowded but we only waited 5 mins for a table. The tables are so close together that Once we were seated we started talking to the couple next to us. We talked and shared food. We left with new friends. The food was good and they give you big portions. You will not leave hungry. The service was great even when it was very busy. I can't wait to go back!

    (5)
  • Greg W.

    WoW if you like Jumbo Lump Backfin crab cakes this place is for you! I am a food snob and this is the best I have ever had 1/2lb of pure crab meat. They have an extensive menu for a greasy spoon hole in the wall and everything I saw delivered to others around me looked tasty. Seating could be a challenge if you have over 4 in you group. I will be planning my trips to Annnapolis around this place! Yummmmmy! Yup

    (5)
  • Frank L.

    When I got to Annapolis I asked a local where he would go for breakfast. This is where he suggested. My munchkin and I came in here on a Saturday morning in late summer and the place was packed, but despite that we were seated in less than 10 minutes. Quarters are pretty cramped here, but the vibe was great and we didn't mind. C&R has the feel of an old-school diner because IT IS. Apparently, it's pretty famous in the area. The walls are covered with lots of photos and news clippings about famous people having visited. But as with every restaurant I review...the food is the thing! And the breakfast we had here was amazing. My munchkin's eggs and pancakes were plentiful and delicious. As a side note, I really enjoyed having to explain to her what a silver dollar was (she had silver dollar pancakes which were basically the size of real ones). My omelette was one of the best I have had in recent memory. My only nit was the coffee. The first cup tasted like it was the last one in the pot. We should also mention that the portions were plentiful. We were full for hours. At about 9am the whole restaurant stopped, turned towards the flag and gave the pledge of allegiance. I didn't mind, but it was kinda weird. I'm only mentioning it in case somebody in your party cares one way or the other. I really enjoyed Chick and Ruth's Delly and will definitely be back the next time I'm visiting Annapolis!

    (5)
  • Helen H.

    Came here twice during a weekend trip to Annapolis. We got takeout for lunch and loved it. Husband had a Reuben, I had a crab wrap. Both were delicious. Came back to pick up dessert to bring to friend's house the next day. The pecan pie was AMAZING. Would definitely eat here again, but probably only takeout -- inside was cramped and noisy. Was probably because it was a holiday (July 4th), but it was so jam-packed it was hard to move around. Looked like the cleaning/wait staff was struggling to keep up wiping down tables and floors. The place has character and the decor was cute, but we were much happier sitting on a nearby bench outside to eat.

    (4)
  • Elizabeth B.

    FABULOUS! We were there for a long weekend, went the first time based on reviews, and went back two more times because it was just so good! The crab cakes are AMAZING!! The homemade pastries and desserts were mouthwatering - loved the donuts! Everything we had was good. The manager, Nick, was a great guy and super helpful. Would make a trip back just to eat there again.

    (5)
  • Noor T.

    Service is great and the atmosphere is unique. Nice place for lunch or dinner. We ordered a colossal burger and the crab cake sandwich. The portions were huge, so if you're not a big eater or not very hungry I'd recommend you share a plate or order a smaller meal. We had ordered sides but were too full to eat them.

    (4)
  • pseudo n.

    Had a pretty solid breakfast here the other day. Waffle was tasty and came with a lot of soft butter. Chicken fingers were solid. Though I've lived in the area a long time I hadn't been here yet. The drawback was how sardined everyone was in there; the tables were so close you rub against other people's tables when you get up and down. If you are downtown and want breakfast it is a decent choice. But, I'll just head over Spa Creek and go to the Boatyard, which is better and less smashed together.

    (3)
  • Morgan C.

    Chick & Ruth's is kind of an Annapolis institution. It's one of those places that if you've lived there a while, and mention to a local that you've never been, they act really surprised. A couple other facts about Chick and Ruth's: -It's downtown on the main street -It's usually really crowded -It has a very historic layout, read: cumbersome I've been a number of times, and in all cases the food has been good. Not fantastic, but good. Let me sound gluttonous for a minute and say that what the food lacks in presentation or quality (for lack of a better word), they make up for with quantity. I've usually had breakfast, and I've never left hungry. The space is very crowded, with only a one person wide path through most of the restaurant. So if you have a stroller, good luck...you might be better off elsewhere. Once you get through the mess that is the front of the place there is a small staircase to the upper level which has a bit more space. There's also a door to access the back of the restaurant around back. So if you have a stroller, or someone in a wheelchair, send one person around front and a representative to the front. The place is older and very well trafficked....so it comes off a bit dirty. Last time we were there we passed the restrooms and caught a whiff of what seemed like sewer gas...I hope it wasn't, and that someone just blew up the bathroom...but..... The menu is pretty huge, so you may need a few minutes to figure out what you're ordering. A few notes on things we've eaten: - Omelettes are normally pretty safe, and the children's menu is great for the little ones. -The corned beef hash was too salty, I had to cut it with potatoes and bread, and then it was balanced and tasted good. -Annapolis Cheesesteak omelet, this was surprisingly good, I'd definitely order that again -Matzo ball soup: this wasn't a winner, but we cook a lot of this at home from scratch and are pretty particular -Corned beef sandwich: my wife thought it tasted off, or chemically...I didn't get that, but she didn't eat it...so not a winner from our perspective -Pancakes were good - Coffee is horrible, seriously, if you like coffee go to a coffee shop. I LOVE coffee, and will pretty much drink anything...but this made me so sad. There are a number of great coffee shops downtown, and while I drank my C&R coffee, I just felt like I wish I'd waited till I left. I'd almost lean this place towards a 2 star, but I guess I've never been unhappy with my experience there. The food is usually exactly what I order. The service has always been great. And I kind of accept that it's more historic and won't be renovating/redoing the place anytime soon on account of that fact. It's nothing I ever crave later, but delivers on the promise of keeping me full for not too much money, and I guess that's what I signed up for walking in the door.

    (3)
  • Sarah H.

    Love this place. Love the owner and staff. Wonderful food and atmosphere. Their crab cakes and milkshakes are my favorite!

    (5)
  • Rick M.

    Went here to try the hyped up crab cake sandwich. It was pretty meh. 15 bucks for a sandwich. I ordered two to go, noticed they forgot to provide the buns... Staff is lively, loud and a little in your face. That's intentional and I get it. That's their "thing." This said, at least one of the employees crossed the line. They told me the wait would be EXACTLY 12 minutes for my food (they say they have it timed perfectly and they were very proud of this). Well, after 25 minutes I asked when my food would be ready and a waitress shouted "don't get your panties in a knot, it's almost ready!" Sorry for politely asking you when the thing you said would be ready 13 minutes ago would be ready.

    (2)
  • Karl B.

    Wow! I never ate half a pound of crab in one sitting. Incredible crabcake. Also the bowl of dill pickles was a happy surprise. I had the root beer float Pennsylvaniaified by asking the waitress to add chocolate syrup. It was great.This is a happy place to have a casual meal. Come hungry.

    (4)
  • Nancy S.

    I was underwhelmed. The crab cake was bland and did not taste fresh. It was reminiscent of canned crab meat. Yes it was jumbo lump meat but it had zero taste of crabmeat. I also had the coconut cream pie. The coconut part was just ok. It was topped with an uncomfortably thick layer of unidentified "topping". Not whipped cream and not even Cool Whip. I had to scrape that part off. Would not recommend eating there.

    (1)
  • Matthew P.

    Excellent menu. Lots to choose from. Very VERY kid friendly. The crab pizza is excellent! The pickles as the appetizer was a great touch. Being from Texas we are used to chips and salsa everywhere we go so the pickles were a much welcome change from the norm.

    (4)
  • Jason M.

    Crab cakes. Best. In. The. Area. Period. Great classic deli sandwiches. Hot and cold. The kids love the breakfast options.

    (4)
  • LaTasha T.

    2 months ago my husband and I were going out for lunch to Brio, but he said he wanted to take me to a restaurant that I'd never been to. Well, after being dragged to Chick and Ruth's Delly about 3 months ago I must say I've been there EVERY WEEK SINCE! It's my favorite place :-) Not only is the food fresh, good, and greatly portioned....the staff is GREAT! Nick is awesome running the front end and the owner is by far the best! He is there every time I go and always has a pleasant smile and socializes with his customers. In addition to that you never know who you may see, from city council to Dave Robinson (NBA Star) he made the experience more memorable! This place is a MUST!!!

    (5)
  • Andrea A.

    The worst food I ever had, it was smelly, dirty and that wasn't the bad part the bad part was the waitress she had smelly armpits so just imagine when she give me my food. I never going back to that place. Aweful!!!!!!

    (1)
  • Sue G.

    What a disappointment. We were there on 8-19-2015 arriving at 6:35 and needing to be at a jazz venue @ 8PM. The menu is a dozen pages long, but we knew what we wanted- a char-grilled burger and the crab cake. We decided to sit upstairs which was cool and not very busy. It took 15 mins to be greeted by our waiter (so time lost)- pickles arrived, but had to ask for water. When the food finally arrived- the burger was on a plate exactly the size of the bun! There are no sides, but I was going to share my fries with my friend. I had ordered a platter to get 2 sides. The salad of iceberg lettuce was not the mix of lettuce I expected. The french fries were not dark and crispy as ordered and not fresh potatoes. The crab cake was covered with a large poppy seed kaiser roll when removed found my entree looking more like a pancake- nothing like their photo or what I am used to getting. It was very greasy and placed on a romaine leaf. I picked out the lump crab (1/2 lb.?) which was very good. Not much of a dinner. About $30.00 with tax and tip- waste of money! While historical and interesting from that standpoint, I would recommend this place to no one!

    (1)
  • Nick C.

    This is the landmark deli (delly) in Annapolis. I've been going here all my life and it never dawned on me to write a review. Surely everyone has tried Chick & Ruth's ? Not so I found out from my co workers. They have been serving up consistent, fresh, good deli food forever. One of the owners typically greets you (Beth lately) and just have a seat and look over the menu. Rueben- Great, Pizza bagels-Great, Crab cake- Great, Hamburger-Great, Corned Beef- Great, Crab Soup- Great, and the list goes on. Can't miss here folks. My kids love the place and the wait staff ( thanks Jane). The atmosphere is one of a kind. Old Annapolis charm and friendliness. Seating is tight but everyone is friendly. Try the baked goods. Donuts are good. Breakfast potatoes (Delly Potatoes) are a must have here.

    (5)
  • Jessie C.

    I have been coming here for years and its always good. I usually go for turkey sandwiches or corned beef. They have good prices and a large menu which anyone would enjoy. They have been around for years making them a local favorite as well as one for out of towners or vacationers. It gets pretty cramped when they're busy and sometimes the wait staff is slow, but its definitely worth it. People have been married, governors have dined here, and it was even on man vs food on the food network! The milkshakes bring all the boys to the (navy) yard. I'm a local and always meet interesting people here. Definitely one to enjoy

    (4)
  • James L.

    If you want really good crab cake or anything crab then this is the place to go. Although the store front is not as fancy or nice as newer restaurants the quality of the food can't be denied. Price is also pretty good. Located in downtown Annapolis so there are a lot of navy cadets and you can see large groups of them coming to this place. Once you are done eating you can walk around the down town area for there shops. One thing of annoyance as it is an old town, parking can be a pain. You just have to try your luck. But trust me on the food.

    (4)
  • Helen L.

    The front desk receptionist at O'Callaghan Hotel recommended Chick & Ruth's. This restaurant has a small store front but it goes the length of the building. It has an irreverent atmosphere with orange walls and pictures of celebrities on its walls. The TVs on the wall highlight various house specialties. The menu is very broad and should please all diners in your group. You can get a 3 lb. burger or a 6 lb. shake! We were so pleased with the food that we ate there twice during our Annapolis trip. Here are our favorites. - 1/2 lb. crab cakes - These are full of crab meat. I probably would have like it with a bit less mustard but it was delicious nevertheless. For the same price, you can also get 4 small crab balls. I actually prefer this preparation as it gives me more crispy surface. If you a smaller serving, get the crab cake wrap. - 1/2 Maryland Crab Soup & 1/2 Cream of Crab ("The Bipartisan") - This is my favorite item at Chick & Ruth's. The mix of the 2 soups is just delicious with large chunks of crab meat. The combo is a bit richer than the Maryland Crab and a bit less creamy than the Cream of Crab. Just awesome mix! - Pastrami sandwich - This is a delicious warm pastrami sandwich. The rye bread is the freshest that I have ever tasted and the pastrami is very flavorful! - Key Lime Pie - This restaurant offers at least 24 pies daily. The key lime pie was wonderful and you get a very large wedge for each order so be prepared to share. If you like it, you can even bring a pie home. - Glazed donuts - My husband swears that they are the best that has ever had. - Free pickles at the table - I like the free pickles. They taste fresh and not overly brined. There are many pricey restaurants at Annapolis. Chick & Ruth's offer great food at moderate prices. The breadth of the menu will please all diners in your party. I highly recommend this local's hangout for your next meal at Annapolis.

    (5)
  • Yong K.

    So we came for a day trip to Annapolis and we heard about this place online for the milkshake... i recommend coming with a group... at least 6 people because it's a 6 pound milkshake. However, the restaurant isn't too large, so fitting a large group is tough... it was delicious! just really hard to finish. but WE DID. however, each of us had multiple brain freezes and by the end, we did rock paper scissor shoot and loser would take a long drink. Food: - 3 pound cheeseburger: this was a bit foolish to get with the milkshake but it was really good. i ended up splitting this with a friend. - Eggs benedict w/ jumbo lump crab meat: crab meat was fresh and well seasoned. very tasty. service: a bit slow, they were pretty busy When you should go here: - If you're visiting the area and want to do some fun and tasty food challenges with your friends - or if you just want some good diner-style food!

    (4)
  • Mark B.

    If you love corned beef hash like I do. This is the Best place in the area!!! The staff is always friendly and curtious. Even though the deli is small, it is an institution in Annapolis.

    (4)
  • Christian T.

    Went with my friends a few days ago drove an hour to try this place out. All I can say is it was worth it the food was amazing really wasn't expecting their portions to be so big its alot of food for your money and it is all very good. Our waitress was really nice and gave good advice on what to get. Its now one of my favorite places to eat and I will be making more trips to Annapolis to eat here.

    (5)
  • Daniel L.

    Came here with my girlfriend on a trip to Annapolis. Food: 4 Price/Value: 4 Service: 5 Atmosphere: 5 Food: 4 We got the crab omelet and eggs benedict with crab. The crab was no joke - the flavor is strong and you get a lot of it. The dishes come with toast and potatoes. However it's really heavy. Price/Value: 4 Portion sizes are huge. Crab is also expensive, so it makes sense. Service: 5 Service is amazing - the staff is really friendly and attentive. You walk in and immediately are welcomed. Atmosphere: 5 The service adds to the atmosphere. The crowd is spirited, the place is decorated with pictures of its history. However, it's really narrow but whatever. This place is a classic so it gets really crowded. Tips You Should Know: They have everything! Would I recommend? If you come to Annapolis, go here for lunch!

    (4)
  • Karen W.

    The menu is 9 pages! Huge portions. This place has been here FOREVER! The food is amazing, the menu is creative and fun, and the atmosphere is very friendly! One of my favorite places in Annapolis. I loved the crab and vegetable Omlet!

    (5)
  • Jim N.

    If you love crab cakes and casual this is an excellent bet. Very laid back with courteous servers and an unusual menu! Six pound milkshake and more.

    (4)
  • Eddie M.

    Friendly staff members. The crab cakes I ordered was delicious and the portions were great for the price. Their sandwiches on the other hand, did not taste as good and did not have much meat. The restaurant as you guess, is extremely crowded so seating is not very comfortable. In my opinion, this place is not worth the long wait.

    (3)
  • Kasia G.

    Okay, totally not what I was expecting, but a gem found in downtown Annapolis. My parents took me to this restaurant for breakfast. From the outside the restaurant looks very small but after going inside it is a deep far back comfy place. Super super super crowded & tight on space you'll definitely be very close to many people during your stay. Me being a clean & neat freak I was kinda getting freaked out & was getting very claustrophobic but in the end, the food was really good & the service was nice. Upon arrival, the hostess was very nice & even remembered my families name & what my parents wanted to order as they have become "regulars". This is the type of place that is open a good chunk of the day & you are welcome to order ANYTHING you could possibly imagine. I ordered just a simple cheese & bacon omelette because I was craving one. A cool piece of history is that the "man versus food" guy ate here & finished the 1 pound hamburger & 6 pound milkshake. Yes, 6 pound milkshake, that's no typo! Check this place out, it's family oriented, tons of decorations around the wall, fast service that is also personable, & an affordable fun environment. Plus, there are a lot of cute shops downtown to look around while you wait for a table & after you're finished eating too. I would say 4 stars but I put 3 because I was somewhat a bit out of my comfort zone with the really close tables & fast moving employees.

    (3)
  • Deb S.

    Simply wonderful. We walked by on around Sunday during brunchtime, and though it was very busy then, waited only a short amount of time for a table. While we were waiting, we read the displays on the wall talking about the family history of the restaurant, including a poem from 1965 that had been written by the owner's son Teddy. Well, guess who our host was. It was Teddy, who inherited the restaurant from his father, Chick. He was very friendly and welcomed us. The service was good, and the food was great. We were hoping to get breakfasty food and got exactly that. The menu's big, so there's a lot of options. So nice to know that authentic family-run places like this are still alive and well.

    (5)
  • Tiana M.

    This place is TINY but DELICIOUS! I had the crab and cheddar omelette and it literally changed my life. Definitely go to this restaurant if you're visiting Annapolis!

    (5)
  • Danielle H.

    This is def a greasy spoon kinda place but OMG Best ever crab cake!! Huge and loaded with crab...don't even know how they make it stick together...seems like straight up crab! Every time we go here we get the crab cakes...on this last visit we also ordered some deli meat, fresh baked rye bread, and a dozen donuts to go! As part of our boat provisioning;) all necessary food groups accounted for. Ha! Anyway...I'm not really a donut fan...I know weird...but anyway...everyone was doing it so I gave em a whirl...usually twists are my go to if I'm gonna do donuts...and theirs was good, but I have to say the powdered apple filled were soo good! Managed to plow through these post drinks and breakfast...don't judge. Then for lunches we gorged on awesome deli sandwiches on that incredible rye bread. Once the deli meat was gone we got creative...making homemade croutons and toast chunks for soup with the rest of the bread. Yum yum yum. Def gotta try it for yourself! Love this place and will be re-provisioning here next time we cruise through Annapolis:)

    (4)
  • Peter K.

    Awesome, awesome, awesome. Great food, lots of fun, great prices, unique place by the docks.....check your pretension at the door. If you love dining at chi chi French places with $200 bottles of wine, make reservations with the maître dee somewhere else.

    (5)
  • Shane G.

    Dont think so. Place is over priced and food is mediocre at best. Acme next store has better food. Went to breakfast, ordered a waffle. The waffle was cold and they slapped a spoonful of cold butter on top of it. When I asked for a fresh hot waffle they pointed above the stove to a pile of pre-made waffles and was told they make them earlier in the morning.

    (1)
  • HotMamba J.

    Overall, the food is good here. Milkshakes are wonderful, cornbeef hash is legit and the fries with chili and cheese was just okay. The biggest issue I had with this place is the service. My husband and I went on an early Saturday evening and the place was packed. When we walked in the girl just looked at us and said, "find a table". With a place this packed, they should have seated people. Second, it took 25 minutes for someone to notice we were seated. When she took our order, she told us she wasn't our waitress and that she just didn't want us to wait anymore. When our waitress showed up, she came to the table with a colossal milkshake. We ordered jumbos. We told her that if she was just going to throw it out, to just give it to us (don't waste food. It's just not okay). She said she was going to throw it out, checked our receipt (she saw we were right and ordered jumbo) and said, "I'll give this to you, but you'll have to pay for it". It was HER mistake. Not ours. I'm not gonna pay for your mistake, lady! Once the food came, she messed that up too. We ordered one cornbeef hash and one fries with chili, cheese and gravy. No gravy. We had to ask 3 people before someone finally gave us the gravy. Too bad, since the food was decent enough that I would have gone back.

    (3)
  • Aimee T.

    Great food, love the place! Crab cakes are really as good as they say they are! The three college kids next to us got that huge milkshake and seemed to have a blast drinking the whole thing. It was quite entertaining for everyone around! Teddy always has a smile on his face and embodies the atmosphere of a great local deli!

    (5)
  • David F.

    As Diners/Delis go, This is what the doctor ordered !! The atmosphere is quirky ,from the pan of deli pickles to the giant shake food challenge is crazy, the sandwich platters and dishes named after local politicians whom do indeed frequent the deli, it all adds to the dining experience of comfort food , reasonably priced and always hot this is an Annapolis staple. You're sure to find Navy Cadets, State House employees and on Saturday mornings...a long , long line !!!! The day starts with fresh doughnuts and the Pledge of Allegiance and if you like , ends with the upstairs bed & breakfast ! What ever you do...try the Crab Cakes !!! Every place in this part of MD claims the best crab cakes......Chic and Ruth's back it up with a no filler, jumbo lumb , unique , almost imperial like creamy inside....Very tough to find a better one.

    (4)
  • Terri S.

    Finally....!! Tried this place out today I came for one thing. The crab cake it was big with lump crab meat just a Tad to salty but won't deter me from coming back. The place is very narrow and very busy took awhile for a server to come.From others orders looks like nice large portion worth the price which isn't bad either I'll be back to try some breakfast.

    (4)
  • Giovanni O.

    Chick & Ruth's is the bomb. Picture an old-school New York Deli meets small-town luncheonette and pack it with a mix of tourists, locals, and the college-town collection of students and parents and you have C&R. First of all the service was excellent, way better than expected, and you can tell everybody really hustles to keep the place moving. The breakfast was excellent. I had chocolate-chip pancakes with eggs and sausage. The pancakes were massive, I couldn't finish them, and they came with a heap of butter on the side with syrup on the table. Everyone else at the table got omelettes and the famous breakfast potatoes and said they were stuffed and delicious. If we are ever back in Annapolis we'll definitely stop by for some shakes and reuben sandwiches or burgers.

    (5)
  • Andrya D.

    The primary reason this place got 2 stars was that it is downright disgusting in regards to cleanliness. I seriously wanted to get a power washer and hose it down. I was reluctant to eat the food because if the dining room was that bad, I can only imagine what the kitchen looks like. We got a roast beef sandwich, a pastrami sandwich and a kids cheeseburger. The bread on the pastrami sandwich was greasy. The kids burger was good. The roast beef was lacking on the amount of meat. We all three got a dessert, but we should've just shared one. They were very large. Service was absolutely horrendous. It took us 2 hours to have sandwiches and ice cream. Good thing we didn't have to send anything back. We won't be going back. This restaurant has a lot of potential, it's just poorly executed. I've never been to place where I wanted to leave so badly.

    (2)
  • Monica C.

    What I ordered: Fries with Gravy Crab cake and shrimp salad sandwich Reuben What I thought: Fries were hot and tasty with the gravy. Crab and shrimp sandwich was crunchy, creamy, savory and very enjoyable. Reuben was perfect. Who doesn't want a pile of meat betwixt buttery pieces of bread with a bite of that fragrant rye. Why you would go: Very fun and authentic deli place to chow down and enjoy the night. Why I would return: I enjoy sitting in a corner restaurant surrounded by warmth, great smells, in a tiny booth waiting for a hearty meal.

    (4)
  • Chris S.

    Hey Teddy, reviews are pretty consistent - service on Saturday night is slooooow. Needs some help. Food was barely warm when my cheesesteak sub came. Fries were hot. Maybe it was our server cause the people next to us sat 30 minutes after us and got their food before us. Party of seven to our five. Not impressed, disappointing visit. Will try again but not on a Saturday night.

    (3)
  • Ashley K.

    The moment we walked into Chick & Ruth's, we were greeted with a genuine hello and we were seated immediately. Lovely! The restaurant itself kind of felt cramped, but the food more than made up for it. For breakfast, I ordered the crab, cheese, and veggie omelet, having no idea what my taste buds were in for - oh man! First off, that sucker was HUGE. Secondly, it was nearly filled with crab - more than I have ever had in an omelet. The amount of cheese and veggies were just right. We left the place and grabbed some crab cakes to go because I couldn't get enough. If I'm ever in Annapolis again, I will make it a mission to come back! NOTE: This place is cash only, so head's up!

    (4)
  • Matthew L.

    This is by far one of the best dellys I have ever been to- and I've lived in New York and DC for sometime and Chick and Ruth's tops them all. I can see why it's a town favorite. I ordered the crab cakes eggs Benedict while my girl ordered a corn beef hash eggs Benedict. We also spend the night at the cozy Scotlaur Inn for Labor Day weekend. Considering we showed up on the morning of Labor Day and there was a line out the door, we managed to get seated within 10 minutes of asking for a table. Ted, the owner, saw to it that we were well taken care of. If you want to know what hospitality and good food at a reasonable price looks like, come check this place out.

    (4)
  • Erica J.

    Yes! I paid $2.50 for a cream soda, but how often do you really drink cream soda? I was able to walk in buy my soda and walk out. The straws were not wrapped so the owner let me come behind the counter and get my straw. Good visit. I'll be back.

    (4)
  • Samantha G.

    It was most definitely Man v. Food that inspired us to stop here. And it didn't disappoint. It's was dive-y and awesome. Lots of decor and photos to look at. Our server was friendly and nice. We snacked on chili cheese fries, which were fabulous, while we waited for our milkshakes. The milkshakes were great. And there were plenty of various flavors to choose from. And yes, we did the giant Man v. Food milkshake. We didn't technically attempt the challenge, though, as only 1 person can drink the shake for it to count. But between James O. and myself, we did conquer it and manage to drink the entire HUGE peanut butter cup milkshake. Mission accomplished and totally worth it.

    (4)
  • Shari A.

    We live locally and I would really love to like this place more, but I can't and God knows I have tried. They can't seem to EVER get our takeout order correct even after three times this morning and unfortunately this is PAR for the course, coupled with marginal food at best. The best thing about this place is the staff. So not worth waiting outside on a Sunday on a long line. There are too many other places in town that appreciate your business and have a much better breakfast for the same price!

    (2)
  • Paul T.

    If your from Annapolis, you gotta go here. Not fancy, but worth the trip.

    (4)
  • Jackie L.

    If you are visiting Annapolis you have to eat at Chick and Ruth's! We are locals and we eat here all the time. The food is always reliably good. The crab benedict is my brunch favorite. Just beware that you will probably have to wait for a table outside (but it moves fast!) and you will be crammed in wherever you sit.

    (5)
  • Arthur R.

    In town last week and decided to try this deli again, last time was 30 years ago. It was great I had the crab omelet and it was great. The service was friendly and fast. Reading other reviews about it make me wonder if they knew where they where going, yes it's a greasy spoon yes it is crowded yes it has lots of options and it's busy. What confuses me is that you chose to go when it is obvious what it is. If you went to a formal fine dining restaurant it wouldn't be fair to lower the score becouse it wasn't causual enough. I loved this place it is exactly what it says it is.

    (5)
  • Chuck S.

    My favorite place to eat breakfast or lunch in Annapolis! Very NY diner reminiscent inside, and is usually very busy. The food is typical deli/diner fare, but has some of the best crab cakes in MD, not to mention they are pretty huge. On weekend mornings, this place often has people waiting outside to get a table. Highly recommended.

    (5)
  • Adam G.

    Not up to the challenge. So normally I get really jazzed to go to a place that was featured on Man vs. Food. In some ways Adam Richman is my spirit animal and so to dine in his footprints is an experience I always try to go after. Chick and Ruth's got their place on the show for a giant sandwich and abnormally large milkshake challenge which Richman won. My visit here was not as victorious. The place is small and a little cramped, but that is pretty much the norm for old diner type places. The menu is insanely huge, and I don't really consider that a good thing. Pizza...got it....burgers....got it...smoothies....got it......pancakes.....got it.....design your own salad...got it. Get it? I barely got past the breakfast volume when the server was asking for my order. I ended up getting their much touted crab cake sandwich and a vanilla milk shake. The crab cake was probably about the size of a regulation fast pitch softball but served on a tiny bun and a smear of tartar sauce. To get the thing cooked all the way through it was pretty scorched on the bottom. There was plenty of lump crab, but it was blandly seasoned and kinda fell completely apart. Really the best aspect about it was its size. It came with a side of floppy greasy spoon fries and the whole plate was pretty forgettable. The shake was pretty good, but I don't think I could drink six pounds of it. Overall disappointing. I really wanted to like Chick and Ruth's, but it was just a below average to average diner. It does have a large, loyal following, and is certainly a piece of Annapolis history, but I likely will seek other options next time I go back.

    (2)
  • Jack F.

    The 6-pound milk shake makes me sick just thinking about it. I acknowledge and appreciate that Chick & Ruth's is an Annapolis institution but the overwhelming menu, the prototypical diner food, and the lackluster service detracted from the excitement shown on Diners, Dives, & Drive-Thrus. It was okay. You might as well stop by. [Original Visit: July 2013]

    (3)
  • Jon C.

    ON THE MONEY! Though this review might be a bit biased (since I was STARVING at the time of ordering and the built up anticipation from waiting so long for my food), I truly do believe that the quality of their food was ON POINT. First off... ORDER A DAM MILKSHAKE! Now you're probably thinking a regular, but HELL NO, you'll finish that sweet nectar from the gods in minutes. Veer towards the solid 33oz of Jumbo goodness. This was like a milkshake I have never tasted before. It was more milk than cream which made it very easy to drink but yet all the flavor was still perfectly there. Also, some might think differently, but finding small globs of ice cream in my milkshake was definitely a plus for me. Secondly, I ordered a Reuben and topped it off with more corned beef since that was what they were known for. I... really don't know what else to say about this sandwich other than the fact that I paid $9.50 for it and that I would've much rather spent that on another milkshake, not because the sandwich was bad but because the milkshake stole the show. TLDR: Their milkshake will definitely be bringing me back to their yard. 5 stars for their milkshake and -1 star because I waited too long for the milkshake to come.

    (4)
  • Usagi T.

    Pastrami. My boyfriend brought me to this little deli as a peace offering on a day I was super upset about the lack of food options in comparison to where I came from in Los Angeles. He knew one of the things I missed was my ability to walk to grab a pastrami sandwich every now and again. One of the first things I noticed when we sat down in this very small place was the photo from Man vs. Food. Great! If they had been here, I took it as a good sign. The staff are a group of very casual and friendly people. Very reminiscent of beach shops. We were offered a very tempting shake but besides the fact I don't eat meat & dairy in the same meal, I have a wicked lactose intolerance so I passed. After we placed our orders we were immediately brought pickles to snack on. They were crispy, peppery and delicious! Matzo ball soup was the perfect way to begin the chilly evening and Chick & Ruth's version is pretty good. Next, the pastrami sandwich arrived and it was fantastic. I like mine on rye with only mustard and they made it perfect without skimping on the meat. I have been back many times since then and it has always been enjoyable. This isn't a comfortable restaurant. Tiny, hard booths and the narrow aisle definitely ensure that you won't want to sit here long after you've finished your meal. However you will leave satisfied. Definitely my favorite deli in DC & Maryland!

    (4)
  • Jonathan L.

    first we where sat in an area that the wait staff kept taking out trash i could see the kitchen and looked not to clean and all our food was cold and gross when asked to speak to a manager they refused to talk to us. never will come back and hope to never be stationed there again. so friends wont take me there again. my food was cold wait staff was poor and cup was not clean

    (1)
  • Rickey C.

    6 LBS Milkshake!!... I could stop right there and I would've thought I died and went to heaven but then you have these ginormous wonderful deli sandwiches that rival anything of its kind anyplace. My only real complaint is that this place is really really cramped, but overall tough to beat for quality and bang for your buck!

    (4)
  • G M.

    I was watching Man v. Food and was very excited to see a local place. My family and I were looking forward to trying their milkshakes, but we were so disappointed. Food: Let's start with menu...I don't have the attention span necessary to look through the whole thing. It's so overwhelming (this can be confirmed by just going to their website). Anyway, the buffalo wings and kids chicken tenders were actually pretty good. The milkshake...not so much. I felt like I was drinking a glass of milk. It didn't taste like ice cream or cookies & cream, which is the flavor we ordered. Service/atmosphere: The service was good. It's a neat little place with a bunch of interesting pictures. Price: The price was more than okay for the portions. I love the area and the place is neat, but the food is just decent so I wouldn't go back.

    (3)
  • Ginger M.

    Amazing food! Great and speedy service Very old fashioned. Good tourist location. Extremely busy. Pricey but worth it

    (5)
  • Louisa E.

    Love this place. Always good. Try the homemade rye bread (they sell loaves to go), the tuna melt on a bagel, any of the homemade donuts, the crab eggs Benedict, MD crab soup or the omelets. Good service and always bustling. Don't expect anything healthy or a lot of space go expect excellent comfort food and fast friendly service.

    (5)
  • John S.

    The crabcakes were Ohhh my goodness delicious, huge, tasty with lots of jumbo chunks or crab. Great milkshake as well, loved the fresh complimentary pickles. I've been back twice since discovering and can't wait to go back again. I did the uncooked takeout on ice for crabcakes for family members who couldn't come, all three were just as knocked out as I was after the easy cook in the oven at home they were as fresh, hot and tasty as being there. Also, the staff are very friendly and helpful. A bit tight quarters and some lines if you go when busy, like a weekend. I thought $13 was pricey for a crabcake until I got it, very satisfying.

    (5)
  • Casey Q.

    I was born on The Yard (the US Naval Academy) and admit that it's very weird that I didn't make it in to Chick & Ruth's until just this week, while in Annapolis for USNA Homecoming. I can see why this place is an institution - it was an experience =) Did a pretty traditional egg breakfast, and I can report that the griddle home fries are justly famous. Coffee is terrific, service is great considering the body pressure the Sunday after USNA's biggest home game. I can't wait to go back for one - or several - of the crab-cake offerings.

    (4)
  • Eve C.

    Really good old-style place for lunch. Bustling at lunchtime but friendly and fast service. Maryland crab soup with half sandwich is a great choice for lunch.

    (4)
  • Keely S.

    Not my kind of food but they run a good business. Large quantities for good prices. I did find an unimaginable piece of "something" in my corned beef and hash and as a result have not gone back since. It is definitely a tourist site for the small town but by no means is it a must see. There are plenty of restaurants along main street that are better food, service, and quality.

    (2)
  • Jurran W.

    Some places just have so much history and soul you can't help but love them. Chick & Ruth's is one of those places! From the entire restaurant saying the Pledge of Allegiance each and every AM to the countless state and local themes placed around the interior, the history of this place alone is reason enough to eat here. All the food is made to order and their menu has just about any diner food you can think of. They even have breakfast all day! We went on a particularly busy and crowded Sunday afternoon but my wife and I got a seat literally as soon as we walked in. We were just as fortunate with our food. It all literally came out within 15 mins of ordering it, which in a restaurant packed to the gills isn't bad at all. The only thing stopping me from giving a full five-star review is the big elephant in the room. Space! This is honestly the most cramped restaurant I have ever been too. It is a burden especially if you happen to be tall and big (I'm 6'2 275 lbs.). Although not very comfortable, it's doable. Especially when the friendliness of the staff and the comfort of the food make you forget all about it. Would definitely recommend!

    (4)
  • Brandon B.

    This place is a classic! Their menu is huge and we haven't gotten anything we haven't liked yet. Their milkshakes are great and the service is always friendly!

    (5)
  • Noyb U.

    Visited a friend from Maryland and went here for something to soak up the beer. Featured by Adam Richman on the show, Man vs. Food. For me, food won and I lost..a lot of money for an overpriced, overhyped plate of excrement -- a greasy late-night breakfast platter and coffee that forced me to take Alka-Seltzer when I got home. I guess in that regard it's a real diner. It's never again for me.

    (1)
  • Mike C.

    I ate at Chick and Ruth's today because I had heard the food was really good. I was not disappointed. I ordered a Pastrami special sandwich which comes with Cole Slaw and Thousand Island on it. Fries were extra, which I was kind of surprised at. The sandwich came pretty quickly considering how busy they were and it was very tasty. It wasn't quite as big as I imagined considering the "Man vs Food" challenges they have there, but it was still very good. The bowl of sliced pickles was a nice touch also. I'd definitely go back, if for no other reason to try to tackle their 6-pound milkshake.

    (4)
  • Josh B.

    Chick and Ruth's Delly is the, THE best restaurant in Annapolis. Great prices, wonderful service and super friendly staff, great atmosphere..don't miss out. Miss Shirley's is good, but no way is it better than Chick and Ruths. I guess if you want booze, you gotta go somewhere else, but in a city where you can easily spend 25 bucks for breakfast for one, this place is the best bargain around. Great food at reasonable prices. Amazing pie,too. Next time I stay in Annapolis, I will be eating here a lot.

    (5)
  • Mike L.

    As a long time area resident, I've eaten at Chick & Ruth's several hundred times. That said, my last visit may be my last for anything other than breakfast. My wife and I were looking for a meal at 11 PM on a Saturday night. At that hour, the options are limited. So, we ventured downtown specifically to go to this long time stalwart of Annapolis' Historic District. The service is often spotty at night and we're used to that. But, what we're not used to is poorly made food. I ordered the Turkey Club Sandwich (w/Bacon.) MD Vegetable Crab Soup and Fries with Gravy. My wife ad a Jumbo Lump Crab Cake with Onion Rings & Steamed Broccoli and Matzo Ball Soup. The Club sandwich was fine -- made just right. The Crab Cake, which they say has been voted BEST in Annapolis, was fine, but it's not the best. Where the food let us down was in the sides and soups categories. The fried and onion rings were over cooked and cold by the time we got them. The gravy was semi coagulated and had obviously been improperly warmed in a microwave -- it was barely warm and had the texture of grool. The broccoli was over cooked, cold and tasted like it had been resteamed several times over. The Soups! We got the soups after everything else and a reminder to the waitress that we didn't get our soups. She said, and I quote, "Darn, I left them in the microwave!" The Matzo Ball was tough and cold in the center. It barely had any broth surrounding it. The MD Vegetable Crab was cool when served and tasteless. It takes a lot for me to push a bowl of soup away and not finish it. In this case, I did. Ted Levitt has done an admirable job continuing the legacy of his parents, but I think he's lost his focus as the years have gone on. Rather than concentrate on making his core delly the best, he has little pet projects constantly coming up -- soft pretzels, chocolate topped cookies, "the BEST" crab cakes, fresh baked breads, pizza, catering, bed & breakfast, etc... It's almost like Ted needs to capitalize by copying the most successful trends and creating knock-offs of things like Berger's Cookies, rather than focus on making the delly the best it can be each day from open to close.

    (1)
  • Angel M.

    When you're in Annapolis, it's a given that you have to stop here. The atmosphere is great: the bright colors, waiters and waitresses yelling down the packed walking space, and the customers smashed in like sardines. I always get a strawberry milkshake, which are amazing. The sausage gravy with biscuits are delicious, maybe in my top 5 all time. The biscuits have the perfect texture. Also, give the chili cheese fries a try. You won't regret it. Sure, it's not a 5-star joint. But if you're looking for a fun place to bring your family and friends for some good food at reasonable prices, all in a classic building, you simply cannot beat this place.

    (4)
  • The R.

    Milkshakes on point! Nachos on point! seasoned workers who know the menu in and out, on point! You can tell who the newer workers are, they have attitudes but don't let them push you away. They even sell beer here! Can't really go wrong with anything on the menu.....except maybe the pastrami sandwich. Pretty dual and bland. Other than that this place is great for a little hole in the wall.

    (4)
  • J. D.

    I like the warmth of this place. I live locally and don't really enjoy many restaurants in downtown Annapolis because many of them operate on the assumption that there will always be a steady stream of customers....they take their customers for granted. Not this place. I come here late nights, after getting off of work or school. The food is always decent, but the service is always wonderful. I always feel so welcome, even at a late hour. Staff is always smiling and happy to see you. That attitude is catching. Now, here's the reason for three stars. Tonight I witnessed the busser being bullied by a group of waiters. It was disheartening and sad and this waitress publicly embarrassed a busser who was nothing but sweet and helpful towards me. This was done in front of staff and customers. I know things go one behind the scenes that I'm not privy to, but being in the industry myself, I believe those things should remain behind the scenes. Management should 1) Make sure everyone on their staff is being treated fairly, and 2) Make sure staff knows they're on stage at all times. It made me super uncomfortable to watch the busser be treated that way. No matter how nice the staff is to me, I don't want to be in a restaurant where the staff is publicly mean to each other.

    (3)
  • Peter M.

    Funky place on Main in downtown Annapolis. Crab cakes are awesome. Bring a big appetite or be ready to share. The portions are very large.

    (4)
  • Emanuel C.

    I had the pleasure of eating in this establishment for lunch today. I had the privilege of being served by Nancy. I had an iced tea to drink, a Reuben sandwich to eat as my main course, french fries with nacho cheese as a side course, and for dessert I had an ice cream sundae. Everything was prepared perfectly and with love. This establishment truly cares about their customers and works very hard to make their clients happy. One of the managers came by every 20 minutes to make sure that I was doing okay and I appreciated that very much. The seating here is a bit more intimate than in most places and you get to see a lot of the people who work in the State House and who run the state of Maryland. I would highly recommend this place to others and am more than happy to give future business to this establishment. I'm sad to say that I don't go as often as I like because I live in DC and Annapolis Maryland is 33 miles away. I was so satisfied with my server I ended up leaving Nancy at 25 percent tip. If you want a true authentic deli experience with good food and excellent service; this is the place for you. It's nice to see a traditional deli that is been around a long time and under the same family ownership well and thriving. Manny (Emanuel)

    (5)
  • Jenny H.

    Fun place to come for a meal! The food is basic diner food but they have a 6 pound milkshake- that's right, a 6 pounder! I came here with 9 people, and we barely finished it. Their fries are delicious (steak cut, thick and hot) served with really good nacho (spicy) cheese sauce. Their crab cake benedict was really good too (I asked for the hollandaise sauce on the side) with lumps of real crab meat and not a lot of filler My friends got their chicken sandwich which was pretty basic. The owner is really nice, he comes around and talks to lots of people and does magic tricks.

    (3)
  • Noah H.

    The food was awesome total going again the food was great and has been around for 49 year and man vs food was there and they have a 6 ib milkshake

    (5)
  • Kimberly R.

    This is a great place if you know what to order. The crab cakes are some of the BEST I've ever had! Yet, the crab dip is not worth your time. The shakes are great, the atmosphere is laid-back, and exactly what you expect of a diner. It's an amazing location for late-night dining and putting something in your stomach after a night on the town. Definitely a staple.

    (4)
  • Jay S.

    Came here a couple years ago and decided to come back for breakfast to give it a second try. Food was Luke warm and greasy. Service was slow. The hood/fan for the griddle was making a loud, high pitched squeak. Owner was loud and obnoxious. He kept bumping into my girlfriend as he was playing host to the point where she actually had to physically push him off of her. Our table was right by the door and half in the aisle so there was a cold draft and someone knocked over a milkshake we ordered as they walked by. The waitress was polite and offered to bring more food and cleanup. We just asked for the check and said we just wanted to get out of there. I cannot say anything good about this place and won't ever be back.

    (1)
  • Dave D.

    In a word, Underwhelming. Although I did finish my meal, I expected much more for a place that has been around for this long. It's proud and venerable position in Annapolis might soon be under threat if they keep producing food of this low caliber. We had the #1, turkey club, "delly" potatoes, crab balls, and "jumbo" size strawberry milkshake. The #1, a corned beef on rye, had also coleslaw which was bland and to which I could only add more salt and which also needed vinegar. Standard thousand island dressing and corned beef tasted as though it had been sitting out for some time. Can't we slice it fresh? The turkey club was uninspiring and had only mayonnaise to lubricate the ingredients between white bread toast. Delly potatoes ("cute" misspelling of deli?) were burnt random fried potato cuts (really?). The one saving grace was the milkshake, which was fun to sip between the three of us. Strawberry was the flavor, but the chunks of berry were processed rather thinly. Perhaps it's only me, but I enjoy chewing a few pieces at the end of a long shake slurp. My grand total for this coup-de-disgrace was around $45 with tip. Yes, I tipped because the waiter, although unsmiling and with less emotion than a golem, did recommend the crab cakes, which were tasteless and burnt. Let's not forget they cost twice the price of a normal entrée at $12.99. My advice to the restaurant is to sample fare at your average New York Deli (if that's your benchmark) and adjust the menu to reflect your region in a more creative way besides burnt and pay attention to your grill times. Rest the meat before slicing. To the customer, bring your own favorite toppings, order take away, or save your money and make it yourself. I've made better with hands tied behind my back and my toddler running around. Sorry for the hard criticism, but when I drive 600 miles to eat great food, it had better impress. I'm not a James Beard critic looking to award a Michelin star, but I can't afford to waste money, either.

    (2)
  • Martha S.

    Joey our great service!!!! Crab cakes amazing!! Steak sandwich amazing. Atmosphere charming

    (5)
  • Jennifer A.

    We had a great lunch here on Saturday. Our waitress, Nancy, went above and beyond to care for us and provide outstanding service. Food was yummy too. It's just as much about the experience as it is about the food.

    (5)
  • Nick B.

    Awful, my sandwich was $8 and had three pieces of meat, my fries were saturated in grease, I have a stomach ache and now my friend just texted me and he has food poisoning! No idea why this place is so popular considering how many better options you have within 200 feet of this hell hole.

    (1)
  • Lynne C.

    This place is fun and energetic, the food is good, and the check is low. They have donuts!!! And you get your food timely, and the staff is friendly. They are so good to my toddler, too. On weekends it gets crowded but it is worth it.

    (5)
  • Kristin K.

    Husband and I went for lunch around 1:30 on a Friday. It was crowded, but no wait so we sat down immediately. This restaurant is tight, but that's what adds to the character of this Mom and Pop place. When you sit down, you're given a container of sliced deli pickles that are delicious...I could have just eaten that! The menu is overwhelmingly large, but the second I saw that they made traditional diner style patty melts, my decision was made. The hubby ordered corned beef/pastrami on rye. We both ordered milkshakes as well - coffee and chocolate malt respectively. All I can say is that we wanted to go back for every meal. It reminded us of family diner's we grew up on. The burger on the patty melt was delicious and the rye bread was fresh. The milkshakes were out of this world. My husband proclaimed that it was the best chocolate malt he ever had. Our server was efficient and friendly and it was a great experience overall. The next time we're in Annapolis, there's no doubt that we'll come here again.

    (4)
  • J L.

    Typical, Greasy spoon diner, friendly staff, a bit over rated and resting on their laurels from TV exposure with Man vs. Food show. got the signature crab cakes $30.00 for two, a bit salty and undercooked, more like a pile of lump crab meat and less of a cake, tasted good. sent the wilted salad back and got the coleslaw which was redeeming. Fries were good, but skimpy portion for the money. they have a b&b upstairs and check in is at the cash register at the diner, lol a bit weird...

    (2)
  • Tim C.

    Three of us finished one of their 6-lb shakes. It was awesome but I don't think I can have milk or ice cream for a year. I feel bad for the people next to me on the plane I had to catch the next day. I hope they're still alive. I also tried to finish one of their colossal Reuben sandwiches. The make some epic corned beef and after eating half of that mofo I thought I was going to experience a scene from 'Alien.' Worth trying this place out just to see some of the awesome proportions they serve up, plus the food is A+.

    (4)
  • S A.

    I have been to Chick and Ruth's a few times...sometimes it is 4 Star quality and other time just 2 Star, which is why I am giving it a 3. It all depends on what you order. On my most recent visit, it was great, 5 star quality! I ordered the crab cake with 2 sides. The crab cake was huge!! It tasted pretty nice, lots of lump crab and not too much filler. My BF had the turkey Rueben which he loved. I tasted it and I normally don't like ruebens but I thought it was really good too. He was considering ordering the cheesesteak, but asked the waitress if it was delmonico steak or steak-ums, and she said it was steak-ums. On an ealier visit, I had the shrimp salad which was bland and barely edible from all the mayo/sauce. I had to scrape a lot off. My BF ordered the regular reuben and was not impressed with the quality of meat on the sandwich. This woudl have been a 1.5 star visit. I would certainly go back to Chick & Ruth's for some awesome comfort food, just order carefully. I found the staff very friendly and accomodating. They let me order some of the house-made pickles to go... 99cents for a huge cup-full!

    (3)
  • Aaron N.

    One of the most Classic spots in Downtown Annapolis. Fun and very different from almost any restaurant you typically frequent. Funny and quite strange wait staff. Far from gourmet but great greasy spoon style food. Affordable prices. Family friendly. Amazing milk shakes and don't forget to ask about their man vs food challenge.

    (4)
  • Janet K.

    This place is a dive in the most affectionate, endearing meaning of that description. It is a total sensory experience from the Pledge of Allegience to Ted's magic tricks and silly jokes to the throngs of customers and waitresses all trying to maneuver around a super tight space. It is a hub bub of wonderful smells and sights of heaping portions of every kind of dish imaginable and lively conversation, laughing, complaining, teasing. You feel like part of the family from the minute you go in. Maybe you have to grow up in this area to "get it" but I do and I love it... And to add to all of this fun, Ted is right to be proud of the made from scratch items he offers--delicious donuts, breads, hand pattied burgers (one of the best in town) and darn good crab cakes. Is this fine dining--ha--hardly. But then I really don't want Les Folies/O'Leary's/Lewnes, et al every time I go out to eat. Sometimes I just want to get down and dirty at C&Rs and dig into a tub of their delicious pickles while I peruse the hefty menu. I am so glad this place is here--I've been going since I was a teenager--and I hope it stays in perpetuity...

    (5)
  • Scott S.

    What's there to complain about? Yeah, it took a few minutes to get a table, but it was well worth the wait. I've been wanting to come check crab cakes off the bucket list for a long time, and driving all the way to Maryland was well worth it. That was a fantastic portion size (I got one crab cake on bread). The guy beside me made the mistake of thinking he was going to eat two of those things. Didn't even get through one. Amateur... I could have handled it, but I'm glad I stuck with one. Wasn't going to try the gigantic milkshake. That isn't what I came here for...

    (5)
  • C P.

    Go! Just go! This is an icon of downtown Annapolis. I love places that serve breakfast all day. I tired to devour the crab & veggie omelet in one sitting, but just couldn't do it. That was sooo much omelette, along with the Delly potatoes......which was quite tasty, too. Their menu selection is very intense for a deli/diner. There is something for everyone. So, if you're visiting Annapolis, you have to stop in a grab a bite. It is worth it. And, if you're staying in Annapolis, I recommend the Scoutlaur Inn upstairs. The rooms are comfortable and cozy with private baths. Being on the 3rd floor, the stair climb is just what I needed to work off my consumption at the Delly.

    (4)
  • Rachel T.

    This place was nothing to scream about, IMO. For a place that flaunts a colossal burger and milkshake, they are a little stingy with the ingredients in their specialty deli sandwiches. Now, I'm not one to advocate giant portion sizes bigger than my head, but geez, for a 7-9 dollar sandwich, I'm looking for something more than what the average person would slap between 2 pieces of wonderbread. Given the portion sizes, I don't know why they bother to have "No Sharing!!" printed on EVERY page of the menu....They REALLY don't want you to share. I wonder if they enforce this rule with little hidden cameras in the bagels hanging from the ceiling? (Pssst... Don't tell anyone, but my friend and I shared a milkshake! Teehee) Also, fries do not come with the sandwich. *Plus one star for the milkshakes. The vanilla peanut butter cup was pretty fantastic.

    (3)
  • Paula P.

    Went here on Saturday, December 10, 2011. Nancy was our waitress. No wait, walked right in and got a table. Maybe because everyone was at FedEx field for the Army/Navy game? Nancy took awhile to take our drink and door order, but after that she was a gem. We had the chili cheese fries, crab cake sandwich on roll and the kenneth kirby (#7). I had a regular strawberry shake and hubby had a diet coke. Total cost $40!!! Was more than we were expecting to spend at a deli! Had been here once before, was amazing, but didn't spend quite that much. Added 3 photos! Will def. come back- love this place, but will plan for more $$.

    (4)
  • Rich B.

    Like pilgrims to Mecca, we made our way to Chick and Ruth's Delly. It was our first night in Washington for the Memorial Day weekend and there was little doubt in our minds about where to eat. The only doubt was what to eat? humongous menu full of so many choices! We started with crab balls a few of their famous shakes (not the 6 pounder) and some beers. Entrees came fast as lightning, deli sandwiches, crab cakes OMG shrimp salad sandwich. A delightful repast in front of us interrupted by two adorable girls and their dad trying to tackle the 6 pound shake on her 11th birthday! So sweet and friendly they were the perfect addition to an already perfect experience. Great waitstaff, great food, great prices, great town of Annapolis!

    (4)
  • Tyler S.

    Besides this place being on Man vs. Food, this is definitely a great dive for your college-aged kid looking for a nice grub! Remember, don't expect THE BEST service in the world just because it was on Travel Channel...this is literally a DIVE. The menu is layed out for the local to understand (Think Diner style) and the selection is awesome. My favorite part (in all honesty) is that they have chocolate-top cookies.

    (4)
  • Jandi K.

    Chick & Ruth's...you have to love it for what it is: a greasy overpriced diner with lots of tacky and touristy things going on. Now, the tacky and touristy isn't necessarily bad - during the holidays, all the servers had to wear santa hats and that was pretty entertaining. I love it because it's open until 12 pm when I get the drunken munchies. Everything is pretty yummy - especially the crabcakes, the soup, and the milkshakes (ask for mint chocolate chip+moosetracks...so good!). The servers are very friendly and welcoming and the food is served fairly quickly. This is a good place to go hang out with a group of friends and the food is great when you're drunk or when you're trying to cure a hangover.

    (4)
  • Frank G.

    What Chick & Ruth's lacks in food, it makes up in charm. Honest locals will tell you that the food is three stars at best. There are better sandwich shops and breakfast spots around, no doubt about it. But you'll like your food, you'll like the people serving it to you, and you'll like eating it here. But if you can't handle the cramped quarters, get your food to go. Even just a couple of minutes inside Chick and Ruth's, and you'll have a smile on your face. If you're from out-of-town, be sure to stop in... this place is an institution. They've got a table roped off for the governor in case he decides to pop in. How cool is that?

    (4)
  • Michael S.

    This place is a classic. People jammed in everywhere, shoulder to shoulder. Food flying thru the room. Waiters/waitresses that are characters including the one eyed waitress, and pretty good food. My corned beef hash and eggs were great. The home fries weren't quite as good but they were superfluous anyway as there were potatoes in the hash. There were no complaints coming from the rest of the table either. Friends at another table ordered the large milkshake and all four of them could not finish it. The milkshake that my son ordered was they way they are supposed to be, ice cream and milk, not something squeezed out of a nozzle.

    (4)
  • Sarah J.

    When I asked the man at the counter what their most popular sandwich was and he told me it was the crab cake sandwich, I hesitated. I mean, I'm fairly local since I live in Virginia. I know what a good crab cake sandwich is. He still pushed it however, saying it was unlike any I had experienced before. I stood there thinking, "Sure, buddy, you just want my $14 for a crap sandwich." I stand corrected. That crab cake sandwich was the best I have had in all the years I have lived in the mid-Atlantic region. First off, it's huge. So much crab! And I'm not talking about a pan-fried crab cake with more bread than crab. This thing has huge chunks of lump crab throughout, with a bit of bread crumbs here and there. That's probably why it was rather difficult to eat, since lumps of crab kept falling out onto my plate as I tried to eat it. I ate the sandwich as a sandwich is usually eaten, with my hands, but in hindsight, I wish I took a fork and knife to it. They keep it simple with a kaiser roll, lettuce, tomato, mayonnaise and lemon to squeeze. All you need. A few tips: order to go and eat outside. The restaurant is an experience since it's similar to a diner, but you're not missing much. Seafood is best eaten outdoors. Also, be sure to get lotso napkins because this meal is messy goodness. And finally, despite its large size, don't share the sandwich with someone else. You will want all that delicious meat for yourself.

    (4)
  • Grace Y.

    I don't understand why this place only gets 3 and half stars. I was in Baltimore for a dental school interview, but I got scared of the city and decided to take a day trip to Annapolis. I'd love to take another 4 hours train ride just for the crab cakes here!!! The service was so wonderful. Maybe I am used to the rude/plastic services in California, but I find people here tremendously friendly - I'd have strangers come up to me and ask how my morning has been, and then proceed to ask to buy me a cup of coffee (oh wait, those could have been creepers...) I had stopped a few locals on the way and asked where they'd recommend for breakfast, 4/4 (they were in a group) recommended it. Sorry, I hope what I'm writing is not complete drivel, but please do try it. I didn't regret it. :)

    (5)
  • Janice R.

    Diner personified. Huge portions, fabulous breakfast served all day. Eggs Benedict w/Canadian Ham, Steak, Md. Blue Crab. Pancakes the size of Yul Brynner's bald head. Eggs cooked perfectly, grits, hash browns. Pastrami and Corned Beef sandwiches to compete with NY and they come in a normal size to a sandwich that would feed 8 people. Man vs. Food has been here and you can take the challenge as well. A 6 lb. Milk Shake, a 1 lb. hamburger in 1 hour and you can't leave your seat. I'd not been before because I rarely frequent any place that doesn't serve libations. Well, C&R serves beer and wine (not that I want either of those for breakfast). But it's such a fun, iconic place Iced tea sill suffice. And like another friend Yelper, don't be surprised to get a little waitress ribbing or condemnation! All in fun.

    (4)
  • Erik S.

    Usually go for the burgers, which are have always been seasoned very nicely. I don't know why other restaurants find this so difficult. Had the #23 with corned beef and pastrami with swiss. Not bad- not the Carnegie Deli- but definitely worth the price. Wife got the #25- ribeye sandwich with onions and cheese- stellar! Onion rings were a little greasy, but the pickles in the beginning were nice and garlicky. Waitress was spot on.

    (4)
  • Jason W.

    There is a reason this place is an Annapolis favorite. I was in Annapolis for my brother's wedding last fall and we ate at Chick and Ruth's 3 times during our stay there. Twice for breakfast and once for lunch. I was not feeling bold enough to take on the challenge, I did have a normal size burger and milkshake which was excellent and more than enough food. The breakfasts I had were the corned beef and potatoes (not hash because it was not shredded but instead large pieces of corned beef they make themseleves) and the other time a crab omelette which was so rich it was tough to finish. This is one of my favorite places in Annapolis and I will make it a stop anytime I am in town.

    (4)
  • Gib B.

    Good breakfast or brunch with reasonable price. You should try the crab omelets, it deserves its fame. I tried Crab omelets without and cheese b/c cheese might ruin the taste and smell of the crab. It was a nice dish of the day.

    (4)
  • John K.

    Sample take: "This is a bit of Brooklyn transported to Annapolis. It's the kind of place where the waitresses give you crap and you tip them for it." **************************** Darling Wife says, "Oh no, not Chick & Ruths!" Had some friends from NoVa staying at the Loews for a get-away weekend in Annapolis. They wanted to get together Saturday morning for breakfast. I asked if they'd been to Chick & Ruths before. As the answer was no, I wanted to take them to this Annapolis institution. This is a bit of Brooklyn transported to Annapolis. It's the kind of place where the waitresses give you crap and you tip them for it. Example: Waitress, "Would you like toast or hash browns with that?" Me, "What kinds of toast do you have?" Waitress, "White, wheat, or rye." Me, "No sourdough?" Waitress, "Where the hell do you think you are, San Francisco?" Friends were there waiting for us at 8:25. We were seated right away. Made it just in time for the Pledge of Allegiance which goes at 8:30 during the week. (Disclaimer: It's completely voluntary. But the clientele includes Maryland legislature delegates, lobbyists and Naval Academy alumni. It would be hard not to stand up, put your hand on your heart, and at least feign mumbling something.) Friends both had the creamed beef. I had a side of (real corned beef) hash. Darling Wife had her usual, lox, creamed cheese, and onion on a toasted bagel. In spite of her earlier protestations, she loved it as did our friends who mentioned that they overheard others in the Loew's lobby talking about Chick & Ruths.

    (4)
  • Don D.

    Friendly, homey service. They make you feel at home. The omelette was big and really fresh-tasting. Good coffee. Chocolate glazed donut -- the best I've ever had. I would probably go with four stars because I want to save the fivers for really life altering meals, but when everyone stops at 8:30 AM, stands and in unison recites the Pledge Of Allegiance, I go five stars. It was a great moment. This is a must-experience in Annapolis.

    (5)
  • Jon M.

    World-Class Greasy Spoon! Chick & Ruth's is easily one of my most favorite places... it is everything that a great diner should be (great food, friendly service, & sweet diner vibe). Instead of going on and on about this treat, I'll just recommend a belgium (Belgian) waffle and an order of delly potatoes (home fries) with chili AND cheese.

    (5)
  • Tiffany H.

    So I ended up in a town my parents lived in decades ago, and had to find breakfast. Chick and Ruth's Delly it is. I told my mom when I got home that I went to this place on the left, on the main road that goes up the hill. She remembered right off the bat. It's the place where everything on the menu is named after a politician. The walls are covered in photos and memorabilia. I looked up and saw McCain framed and hanging over my head during a stop at the Delly. I ordered pancakes with blueberry topping along with some other breakfast staples. All was delicious, even though I dribbled blueberry sauce down my shirt (it stained, and hasn't come out yet. maybe with time!). Our waitress was nice, the pineapple juice was a great change from the normal orange and apple that everywhere else offers, the booths are TINY and you better have social skills to eat in! I wish I could have ordered more on the menu but I only had half a day in Annapolis! It's been less than a week, I'm back in Florida, and I want it again!

    (5)
  • Kelly F.

    I've been meaning to check out this place for more than a year now (I remember watching the Man vs. Food episode and hearing awesome things about this place)! I finally got a chance to grab lunch with my co-worker and I was not disappointed :) I got a 1/3-lb burger with onions tomato lettuce, and gravy fries. My co-worker got the corned beef hash and eggs (yes! breakfast all day, every day). Both were DELICIOUS. The corned beef was REAL corned beef not that mushy stuff out of a can. I'll definitely be going back for breakfast soon. Cost about 9 bucks. My burger was also really delicious. Fresh ingredients, great seasoned patty (and hefty too, not thin and dinky like Wendy's burgers.) Cost about 7-8 bucks. The fries were so good. Perfectly crispy and soft on the inside. With a side of gravy. I'll definitely be returning to try everything else. Including their milkshake! The service was also great despite the fact the place was so crowded. Our waitress was very sweet, welcoming, and answered all our curious questions about what dish to get. P.S. I'd recommend not going here in large groups. There's limited space in this place!

    (4)
  • Kristen C.

    Wow, this place is overwhelming! It was PACKED and the tables are uncomfortably close to each other BUT the crabcake sandwich was da bomb dot com! First, the crabcake was HUGE and had big chunks of crabmeat. YUM. Seriously, yum. Oh, and we shared a milkshake, that was good too. I recommend ordering an app or a shake or something because the wait can be a little long.

    (4)
  • Jon K.

    A solid 4 stars.... I may have to up this one to five once I go back here again. This is a hip, cool, trendy sort of diner. They have pictures of politicians all over the walls as I remember. It looks like a diner and feels like a diner and while it may be considered a "diner" they have a great selection of food and drinks (subs, sandwiches, pizza, breakfast, milkshakes, cookies, etc.). This place has been on the popular TV show man vs. food before and is a very touristy spot in the heart of Annapolis. Anyway you get the picture. The food here is tasty and good! I have had lunch here on a few occasions and I have always enjoyed myself yum yum dee lish. I have had a few different items on their menu and all of them were yum yum deelish. Also, if you like crab their crab cake sandwich is yum yum dee lish. The wait staff here has always been very attentive and very nice to my wife and I. I highly recommend this joint if you are ever in the Annapolis area.

    (4)
  • Esther K.

    Owner is very fun and lively. Puts a smile to the customers there. Very personable. Good food even though they gave me cream of crab soup instead of tomato based crab soup. I enjoyed it so didn't ask the waiter to switch. Crab cake sandwich was delicious! Tons of meat for the crab cake. My daughter ordered crab Mac n cheese and that was truly good and not overly cheesy. Very friendly, local hangout feel. Glad we ate there!!!

    (4)
  • T L.

    Crab & cheese omelette was to die for.

    (4)
  • Russell R.

    I will love this place forever. It is a Delly, after all, and the food is what it is, and that's usually really good. My kids and I have enjoyed breakfast there for decades. I personally love the Ruben with a beer. Always enjoy the ice cream and shakes.

    (4)
  • Nicole G.

    I'm giving Chick and Ruth's five stars because it delivered what I expected and more! My boyfriend and I tend to visit a lot of places on Man v Food and this was one of them! We typically don't expect too much besides some cheap, greasy food, and a bit of character. Chick & Ruth's was much more than we ever expected from what we saw on tv. Their milkshakes are thick, tasty, and abundant (with extra in the tin mixing cup)! The crabcakes that they're famous for lived up to the hype and were great, even though I don't typically even like crab cakes, and the deli sandwiches were a total surprise! I was worried when my boyfriend ordered the pastrami, but it was better than anything we can find back in DC and I would consider getting one next time we go! And there will be a next time! The staff calls you doll, the place is packed full of families, and the decor is a lot of fun. We might have to take a little winter weekend away and try their hotel sometime.

    (5)
  • Dave S.

    i love this place. When you eat at a jewish deli like this, you shouldn't order something like, spaghetti. Last time i ate there I had a Reuben. it was awesome. Their milkshakes are awesome. crabcakes are awesome (im picky when it comes to crabcakes) All the soups are really good. I went with a group of about 10-15 people and everyone loved their food. I have also had brisket which was delicious as well. If you eat here, make sure to ask for some pickles. they are free, and homemade. Best pickles ive ever had. I was so stuffed from my meal, but could not stop eating their pickles. service can be sub par at times, and it is pretty cramped inside, but if you order the right dishes, you will be very pleased. On a side note - the menu clearly states NO SHARING. meaning they dont want you to share with anyone at your table. Our waitress said she didnt mind if we did , but definitely a very jewish run establishment

    (5)
  • Christine S.

    I am updating this review based on the response from the business owner that we got. My boyfriend wrote him an email and he was given a reply back just 2 days later. The owner actually went as far as to view the security camera footage the day we visited, and scheduled a managers meeting with his staff. I appreciate the lengths that were taken to rectify the problem and I will revisit soon. As I did state in my previous review, the first few visits were so much fun, and the sandwiches are great. I am still bummed out about the most recent visit only because we had friends in town and the boys were planning on doing the food challenges. I am happy that our concerns were not just swept under the rug, because in all honesty, Chick & Ruth's was our first favorite thing when we moved here last August. And it is always on our list of must-do's when anyone visits us.

    (4)
  • Steven T.

    PACKED - BUSY - SLAMMED, this place was jamming when I visited it and I was in a rush to get the airport. Could they deliver my meal in a short amount of time. The answer was YES, amazingly fast food delivery, service spot on and yes as everybody else says it's a diner and you get good old diner food. So if you are hankering for that go there you won't be disappointed.

    (4)
  • Grace B.

    I came in for lunch one afternoon with my 3 year-old son expecting a great lunch per some reviews I read. I was sat near the stairs in the downstairs dining hall. After a few minutes a server (Missy) rushed by with a finger in my face telling me she would be with me in a minute. Okay. She finally comes around and I order what I was told was the best 'Maryland Crab' soup, a kids meal with french fries for my son, and then a crabcake for myself. Missy for some reason brought my 3 year-olds water in a large adult cup, but then again she struck me as the absent-minded type. Or the type that may have been "on" something at the time. Anyways I watch her make my soup, then stick the tip of her finger in my soup! Maybe to check the temperature? I don't know. Needless to say I did not eat the soup. The crabcake was good and my son seemed to like his chicken fingers but the service was subpar and almost nauseating. Not to mention this waitress started a very heated argument about who deserved what table of customers all the while using some very obscene language in front of my child. Will not recommend my server nor this restaurant.

    (1)
  • Tiffany C.

    If i could separate this into categories, the food would be a three, but the staff would get five. I don't know how the staff is so cheerful here. Honestly, If I had to work in such close quarters needing that intricate of a dance as to not trip over fellow employees and customers, I'd clock someone with a pot of coffee and threaten to do unholy things to people with bagels, but it works! I've been coming to this place for over thirty years and never has an employee (even as a teenager when I probably deserved it) been anything but infectiously cheerful. I love the delly potatoes, the omelets and coffee. But considering how small and busy this place is, the staff is amazing.

    (3)
  • Matt C.

    What a great little dive. This place is the definition of a 'Greasy Spoon'. One of the few holdouts from the old Annapolis. The gritty, sailing, drinking, fall over Annapolis that I loved so much. The food isn't particular great, the milk shakes are delicious, and the staff while friendly is a bit rough around the edges. And to be quite honest I love it that way. Please do not change. The corned beef and hash is deserving of my highest greasy hangover food recommendation. Do not go there expecting the world, it is what it is and leave it be!

    (3)
  • Robert F.

    Great breakfast...excellent hash browns! Very efficient and friendly staff.

    (4)
  • Leah G.

    Went here after seeing it on Man v. Food and if you are in the market for diner type breakfast food, it is not to be missed. You can get chili cheese breakfast potatoes . .. . if that doesn't sell you on it, I'm not sure what would!

    (4)
  • Justin C.

    I'm very glad we decided not to waste our time and money at Acme, because as a result we walked out and ran right into Chick & Ruth's. I didn't recognize it at first, but Nicole immediately remembered it from an episode of Man versus Food, where the host ( yelp.com/biz_photos/bPsQ… ) did a challenge that involved finishing one of their massive 6 pound milkshakes. Since we had already had dinner (which included a huge slab of prime rib) at the wedding reception we were in town for earlier, followed by lots of drinks, and an embarrassing run to Burger King on the way back to the hotel for something called "chicken fries", I wasn't exactly up for attempting any of the colossal burger challenges, but I still had those beer induced food cravings that allow you to eat beyond your normal capacity and make everything taste 10x better. Nicole wasn't nearly as hungry as me, so she just ordered some onion rings and a plate of their crab balls. This came out just a bit earlier, so we dove right into them with no regard for human decency. The onion rings ( yelp.com/biz_photos/bPsQ… ) were actually some of the best I had ever had, with a really perfect batter amount, that gave them a wonderful crisp crunch, and good onion flavor. The crab balls ( yelp.com/biz_photos/bPsQ… ) were even better, really fantastic. The flavor of their crab is amazing, with loads of wonderful pepper that really perks your taste buds up. I wasn't sure what the mixture was in the cream dipping sauce they provided, but it was really nice too, and served as a great complement to the crab balls. The portion size was very fair too, considering the relatively cheap price of this side dish. After tasting her crab balls I was super stoked to receive my order, the crab and cheese omelet ( yelp.com/biz_photos/bPsQ… ) with a side of their "delly" potatoes and rye toast. Nicole looked at me funny when I ordered it; she thought the combination sounded really strange, but to me it sounded amazing. Omelets have always been my late night post-drinking go to food, and they always do a wonderful job of preventing almost any hangover the next day due to the magic of the eggs. But throw in some tantalizing crab meat and I'm easily sold, especially with the cheese, since that makes pretty much anything better. It delivered. Like seriously, amazingly, wonderfully delivered. And this wasn't just the alcohol talking, this omelet is legit fantastic. The seasoning on the crab is the same as the crab balls, and the flavors just draw you back bite after bite. They go perfectly with the rye toast (you have a choice of white, wheat, rye or pumpernickel), and the potatoes ( yelp.com/biz_photos/bPsQ… ) were great as well, with just the right amount of char on them, and tasty little bits of onion mixed in. I was really surprised at the quality of everything they served us, considering we were the last table of the night to be seated before they locked up, which can often mean you get subpar service and subpar food. Everyone was definitely on their game though, despite it being so late, and they were friendly to us throughout our entire meal. The owner even recommended next time I try the omelet with Swiss cheese, as that apparently brings out more of the flavor in their crab. I was a little curious as to why they just don't serve it this way, if it's indeed superior, but I'll take him at his word and pass that recommendation on to anyone else visiting. I can see why this place has been around so long. It's not just kitsch on the walls, or dishes named after celebrities, or even the fact they say the Pledge of Allegiance every morning at 8:30; it's because they still crank out great food, no matter when you're there, at very reasonable prices.

    (5)
  • Kenny O.

    It's not often that I go to a place expecting to stuff myself, but actually come out and ENJOYING the food as well. I'm no competitive eater, but anyone who knows me knows I have an extremely large appetite (on the order of some Man vs. Food quantities...sometimes). I went to the Baltimore area for a weekend while in an internship in NC, and this eatery was recommended to me by someone who lived in the area. The way they described it didn't make it sound appetizing at all ("Man, crazy big portions of greasy food! I think you're gonna love it!", etc.). I got the directions and headed out on a trusty old van. I got there and parking was a MESS. It's located near water where people are all trying to get a nice spot to spend the day sunbathing or hanging out on a pier. It took me almost half an hour to get parking there on a weekday (albeit during the summer), and even THEN I was still parked a good 10+ minutes (walking) away. The restaurant itself was PACKED. It was very cramped with the amount of people who were eating in there--but actually, I think it was cramped to begin with. There are two floors: the first floor offers table seating and counter seats, each separated by a very narrow corridor; the second floor is a little roomier with more tables in an open area. The menu was exhaustive. There was literally nothing I could think of that I've ever had at another Deli/Diner joint. It took me a LONG time to figure out exactly what I wanted, but I eventually got the Corned Beef and Hash. Another thing I ordered with 3 other friends was the 6lb Milkshake (Cookies n' Cream yay!). The shake came out and it was bigger than my head. It was gargantuan and we all had to stand up just to be able to drink from the straws they provided for us. The consistency was so good and thick--I don't know how they got it that way with such a large portion. We eventually finished it contrary to what some people dining next to us said! The corned beef and hash was very tasty! It was a bit over-salted, however, and I had to keep drawing some of that taste out of my mouth by drinking a couple lb's of milkshake. The price wasn't too bad. For my portion of the meal (1/4 of the milkshake and an order of Corned Beef and Hash + tax/tip), I think I came out paying around $20 and feeling absolutely stuffed and flatulent :X All in all, I would give this place a 3.5/5. I rounded up because I came in with low expectations and came out quite delighted with my meal.

    (4)
  • David L.

    There's plenty to love about this place. They say the pledge of allegiance every morning. It's a local, family run diner/dive operation that's become an Annapolis mainstay. But don't expect a great deal more than standard diner fare, even if the menu is pretty sizable. I started with their chocolate shake, which they sell in jumbo sizes for the purposes of eating contests, and it a nice homemade shake. From there we went to the crab dip, which took quite some time for them to make, but it was pretty tasty, though the bread was a bit dry. My crab cake sandwich, however, was a disappointment. The cake itself was bland, chunky and didn't come close to fitting the size of the bun and vegetables. We also tried a large order of their hand-cut fries. I've really never seen fries so greasy and limp, and it didn't help that they were lukewarm. So, mixed results, but I'm willing to give it another try.

    (2)
  • Christine C.

    This place rocks! Every small town has one of "these" places. It's the local and tourist favorite alike. It opens a 0630 every day and they do the pledge of allegiance every morning. We got seated within 5 minutes for lunch. You can't be claustrophobic to eat here, it's a tight place and you will sit closely with other eaters. Neil had the philly cheese (only half) and I ordered a veggie burger (they serve Morning Star) on wheat. The food was great, quickly prepared, yummy. We got a side of onion rings, and they were huge. Over the top huge, we didn't have room but for one or two. We also had shakes. I had a cherry smoothie (yuuummm) and Neil had the Moose milk shake... OMG they were both super super yum. All the food was great! The menu is ridiculous, there is so much on there and some very over the top items such as their colossal sandwiches with like a pound of meat. And some of their sundaes, be prepared to share. Great little place, eclectic, fun, great service, and they are up early in the morning and open late at night. Enjoy! Did I mention they serve breakfast all day??!! OH and they do carry out and DELIVER! It's on their take out menu! Just check their website... chickandruths.com

    (4)
  • Sewell T.

    This place is great for breakfast. The portions are huge. The food is great and the service is always good.

    (5)
  • Jen H.

    A place with character and charisma. Menu was packed with a thousand things; so was the place which actually added to its allure. Place was packed; food was amazing; the kitchen is right in front of you as you sit almost shoulder to shoulder to the next party. Waitresses are friendly but a little rough around the edges- look as if they've been spit out by the Atlantic. I had just come from Baltimore's G&M and had their Zagot reviewed crab cakes and decided to try Chick & Ruth's- blew me away; crab cakes were as good as it gets. Wish I had room for more. Restaurant has been featured on Man vs. Food for a 6 pound shake and 1.5 pound burger- and although 'famous' neither looked that appealing to me. Very dive-y; can tell it's a local pride but huge allure of tourist population from it's reputation.

    (5)
  • Tom H.

    Worst pastrami sandwich ever !! Just pathetic. Nasty, off tasting, just enough pastrami to slightly cover the bread. Terrible. If I were the manager, I would take this off the menu, or fix it. Very confusing to serve this type of food so poorly. It it's a pricing issue, quality is always first, price is second. As a customer, I can't make the product quality decision. I suppose I could have exchanged this for something else, but it was so surprisingly bad that I didn't think anything else would have been any better. My friend had a breakfast dish that seemed to be very good. Maybe it's only the sandwiches I should stay away from. Excellent wait staff.

    (1)
  • Nicholas P.

    I know that people say Chick & Ruth's Delly (sic) is an Annapolis institution. Prison is also an institution. Personally, I would avoid both. On the advice of long-time friends, I opted to take my family to Chick & Ruth's Delly for breakfast on a Saturday. After visiting the restaurant and eating its food, I find myself questioning that very friendship on the grounds that by sending me to this restaurant, my friends might in fact detest me. The long line outside seemed to signal that there was something good inside, you know, something worth waiting 20 minutes in order to get a seat. But as soon as we got said seat, my beauty noticed a large pile of scrambled eggs upon the floor where her lovely feet were to go. Sure, Chick & Ruth's was crowded and accidents happen, so I simply identified the problem and politely requested new seating. My request was promptly granted, but in the time before new patrons were seated in our old spot, was the offending mess cleaned up? Au contraire, mon frère, it was not cleaned up, and as I scanned upon the walls, seats and tables, I discovered much to my horror that the whole concept of cleanliness and hygiene seems like a long lost and forgotten art. Even the politico-celebrity photos were covered in filth and grime; I can only assume that if you are unfortunate to get your photo posted at Chick & Ruth's, you better come by every so often to scrape the muck off. But even in the darkest of the Dark Ages, they had to eat. While waiting for our food, we see a gentleman who appeared to be Mr. Chick himself performing a magic trick for the patrons at the next table, much to their delight. Now if I were the owner of this establishment, I would be far more concerned with making the scrambled egg droppings under our old table disappear than playing with the magic coin in my left hand, but perhaps slight of hand has served this proprietor well. In any case, our food soon arrived and with our hunger in full force, we swatted away the omni-present flies hovering over our table and dove into our meal. After my beauty takes the first bite of her mushroom & cheese omelet, I witness this painful look upon her face, a cross between horror and great disappointment. She scans the room with an expression that reads, "Surely, this cannot be." After taking a bite of my own food, I soon discover the source of her anguish. Even within the culinary domain of processed cheese, one finds a great range in quality and flavor. Some processed cheese possesses superior texture and taste and others, not so much. To say that this processed cheese was on the low end would not be sufficient justice to it; terms like "horrid," "appalling" and "OMG WTF" each come to mind. But perhaps the greatest insult to my beauty's palette came from the canned mushrooms that comprised the other part of her omelet. At this point, it became clear to me why the establishment is called a "Delly" vs. a "deli." A deli is where one goes to eat inexpensive fresh food, whereas a "Delly" is a tourist trap where one goes to pay way too much for abject garbage. I would be remiss if I failed to point out that our meals came with something approximating home fries; yes, they were once potatoes, boiled perhaps, with skins loosely attached like extra skin upon the winner of TV's "The Biggest Loser" competition, but now, swathed in grease, they seemed to be a new contribution to the Periodic Table of Elements. I found that even the half-toasted toast was lacking, perhaps too demanding an item to prepare to satisfaction. Of course, our six-year old just loved her French toast. But nearing $40 for breakfast for two adults and one child, I found that Chick & Ruth's Delly was neither a value nor a delight. We shall not return.

    (1)
  • Kaitlyn C.

    This is a classic old-school delly. Honest good food and ginormous portions. The place is very very small and always jam packed but you come to expect that being in downtown annapolis. Your gonna have a great time here!

    (5)
  • Su K.

    [As Fat Bastard]: GET IN MY DELLY! Well, not this one if you want really good sandwiches. I disliked: - I keep calling it Ruth's Chick's - Maybe some Annapolitan can tell me why it's spelled Delly - Annapolitan sounds like an ice cream flavor for people who can't make up their minds...which makes sense since it is near all the MD government buildings - the sandwiches were smallish for $7. Come on, I can get a HUGE Quizno's sandwich for that price - Pretty sloooowwww for eat-in - After Mara T.'s review, I was expecting the biggest cone ever...but it was just sort of big. I liked: - where else can you take a picture w/ 6lbs of shake (see pic in my profile)? - the sandwiches were tasty as were the pickles - service was friendly - they DO take credit cards - I thought only Asians employed their children but one of the owner's kids was bringing us drinks and scooting back on his heely's. Work permits be damned. I thought was funny: The George W. Bush and the Martin O'Malley are popular (all their sandwiches are named after prominent politicians or State employees). We ordered: rueben ($7.95) - VERY good, Virginia Claggett ($6.99), which is a pastrami sandwich - MEEH~!, and the crab & veggie omelet ($10.75) - so-so, the crab meat was clumped together in little pockets. Some friends ordered the $16.50 colossal shake (6lbs), and 6 of them attempted to tackle it but they failed miserably...so I swooped in and took a pic w/ it. :-) For all you guys, the sandwiches are not very filling - I came hungry and I had to order two.

    (3)
  • John G.

    The service was kind of slow, but it was a really nice Saturday morning on Memorial Day weekend, so maybe it had something to do with it. Food was very good when it came out and there shakes are really good!! Again though, you definately want to make sure you have time if you plan to eat there!! They bunch as many people as they can in each seating, so its a full house with minimal servers.

    (3)
  • Jaime M.

    This place has the best crab cake sandwich EVER. It was huge, jucy and flavorful. They also have a challenge for people who like those kind of things. chickandruths.com/ate.ht… there is a 6lb shake! wow. it was actually good (says my boyfriend who couldn't even finish it!) I can't wait to go back and have another crab cake

    (5)
  • Paul D.

    The staff was very nice. The place is over crowded. The food is just ok.To be on Man vs. Food and serve such small portions is a little strange. The size of the menu is impressive along with the fact they serve everything all day is awesome. I only give it 2 stars because besides the paint colors throughout the deli you can find a bunch of places like this. Nothing special.I'm not gonna sit here and bash the place and tell everyone how bad it is because that would be a lie it's just not that good. The Deli's around Boston,NY,Chicago would make this place go out of business. They made it on TV with 1 of their challenges and it has no competition (Deli) around it.

    (2)
  • Paula C.

    Being new to Annapolis, I've heard both good and bad about Chick & Ruth's. But last week my husband and I were out and looking for a quick bite and ended up there as a last resort. And that's the only way I'd go back to this place; if it was a last resort. We were really in the mood for a bowl of soup and maybe an appetizer. It was already past 8pm so nothing too heavy. We started walking up the street and my husband noticed the place. Noting that I had heard of it in various guidebooks and whatnot, we decided to give it a try. None of the soups sounded good so we opted for breakfast. Surely they couldn't screw that up. Well, it was not good. He ordered a ham & cheese omelet that came with potatoes and toast. Everything looked to be coated in oil like someone basted it just before it was served. The potatoes were gross, cold, and not tasty at all. I opted for 2 scrambled eggs and a Belgian waffle. Simple enough. You'd think. The eggs came out looking like egg noodles. Like they cooked them completely flat and cut them into ribbons. Again, coated in oil. The waffle was actually salty. SALTY! It was also gross. The only good things I can say about our experience here is that the chocolate malt my husband ordered was outstanding and a great value, the maple syrup was hot and not a sticky mess, and our waitress seemed like a nice kid. I'd stop in again for a malt to go, but that's it. Very disappointing.

    (1)
  • Ro D.

    This is your classic greasy spoon, food is nothing to write about, average diner grub. The walls are plastered with pictures of famous people who must have been here at one time or another, which made expectation of the food grow, but it wasn't great. The place is cramped and dingy. A group of us came here late Sat night, so for a late night spot in Annapolis this place is decent, I can't see myself coming here otherwise.

    (1)
  • Caroline M.

    I like a place that is popular enough to have a wait - which was a mere 10 minutes. I had the lump crab cake- and it was the best I've had so far. It was fun to see tables trying the food challenge and ordering the huge shakes. "Happy hour" beer is an awesome deal. Don't understand the "no sharing" written on the menu under certain food items?

    (4)
  • V. H.

    so, so good. The decor and seating may be a little off-putting, but don't let this deter you. We came for breakfast and the place was packed. The seating was a little awkward since I felt like I could join the conversation of the people seated next to us, but its a price I'm willing to pay for their food. Even though it was busy, the service was good. I had the crab omelet. It was really big, probably could have served two people. It was flavorful and they were very generous with the crab portion. I wish I had more time in Annapolis to check out one of the sandwiches from their large specialty menu.

    (5)
  • Toan D.

    An institution !! The President should declare this a protected Historic Site ;)). Been going to this place since I was a kid and it has never let me down. I moved to Hawaii, but Chic and Ruth's will always have a special place in my heart. Breakfast, lunch or late night dining, the food always hits the spot. Burgers, sandwiches and the crab omelette...YUM!! Long live Chic and Ruth's.

    (5)
  • Tracy C.

    after seeing this on Man vs Food, I knew I would have to stop here one day. my hubby and I came in last week. it's very small, narrow but clean. family owned since 1965. service was prompt and our waitress was very attentive. the menu has lots of choices and the portions are generous. ordered the onion rings and the Ben Cardin sandwhich. (a reuben) absolutely yummy! hubby got the mike miller (a hot dog with bologna and american cheese) absolutely delish. I enjoyed a vanilla shake and then we shared a banana split. (HUGE!) everything was reasonably priced. this place supports america's military. they raise funds to help local soldiers injured in iraq...... now about the challenges- insane! there are 4 challenges. 1 is a 6lb milkshake. drink it in 1hour or less get a free tshirt and have your pic put on the website. 2. is a 3lb burger. 3. is a 3lb sandwhich (your choice of 2 meats) 4.was the actual Man vs Food challenge - the 6lb milkshake and a sandwhich...can't wait to go back and try the milkshake challenge. (of course I will probably end up in the bathroom after it's over with) :)

    (4)
  • Jesse B.

    Simply put, Chick & Ruth's Delly is an Annapolis institution. It is evident from all of the photos of politicians and other notables that line every square inch of their walls. A favorite of politicians; the most popular items have menu items named after them. Their menu spans across breakfast, lunch and dinner, and you can order whatever you want whenever you want. I am a fan of their breakfast foods, and enjoy eating a good breakfast at midnight. If I have room left in my stomach, I will order one of their menu desserts, my favorite being a brownie sundae. Their desserts are huge, so it is not often that I have enough willpower left in me to tackle one. For lack of better words, the place is tiny. You will be brushing against people as you try to navigate through it, but that is part of the charm. The service can be spotty. At times we get someone that is overly attentive and gets everything right and other times it is impossible to track down the server and you pray that they get your order right. While the service can be hit or miss, the food never is. Chick & Ruth's is somewhere every visitor to Annapolis should try to eat it. It is one of those things you will be telling your friends and family about upon your return home.

    (4)
  • Sergio S.

    Man Vs Food is slowly becoming my favorite show. The show has made finding Uber-junk food spots easy to find when traveling. Chick & Ruth's Delly really delivered on this score. We happened to catch the Delly while it was slow. The service was great and staring in contemplation of the six pound shake almost made the trip seem worthwhile all on its own. I ordered a small shake (I wanted to walk out of the establishment, not be carried out after imbibing a six pound shake) and the Annapolis Cheesesteak. Not the best I've ever had, but it hit that reckless junk food itch I had. We also ordered a basket of chili-cheese fries. Sinfully delicious. Avoid the rush, savor the heartburn!

    (4)
  • James R.

    What can be said about this wonderful Annapolitan Mecca that hasn't been already? The first highlight is the fact that they invite you to join them for the Pledge of Allegiance EVERY MORNING. You know, that important facet of american life that you haven't done since 6th grade? That makes it five stars already in my book. The sandwiches are great. I've had more than I can remember here, but last time was the Seafood Club. Crab, shrimp, and whatever else made me fall in love. The shakes are great. Try the moose tracks. The Crab Dip is OUTSTANDING. Go to option for Downtown Annapolis. Hands down. The breakfast is classic greasy spoon, but wholesome in it's Southern Hospitality. I will never turn my back on Chick and Ruth's. Ever.

    (5)
  • Sam S.

    I have been coming to CnR since I was a little kid, so it almost doesn't seem right to write a review, but here goes. CnR is an institution, they have been around since the 1960s. They have been naming sandwiches after local politicians since at least the 1970s. The place was always tiny, always packed and always filled with kitch and that continues with the new owners. We were in town for a family party and we decided to grab breakfast here. I had the crab cake eggs benedict. CnR is known for their crab cakes and as such the crab cake benedict was great, lots of yummy lump crab cooked with a nice crust, served along with potatoes that were crispy and hot. Staff were friendly and kind, we actually sat for a while which I hate to do because its a tiny place but the wait staff kept giving us coffee and did not rush us out the door.

    (4)
  • Sue L.

    Place was dirty, floors sticky, food very mediocre and afterward I was sick. They really need to clean it up.

    (1)
  • Brian U.

    One star because they are so f*ckn' rude I didn't even bother sitting down. They need to learn some customer service before they can earn my money

    (1)
  • Lauren S.

    I ate here because of Man vs Food. The food was decent at best. Nothing really memorable other than how cramped it was. The service was good, and the food did not make us sick. Would I go back? Maybe, but most likely no.

    (3)
  • Margaret L.

    I think the day we came here there was like a whole lacrosse team waiting to eat, or maybe two teams waiting to eat. So service was INCREDIBLY SLOW. There was only one poor cook in the back so I'll try not to complain much about this. However, the food makes up for it. The crab cakes are amazing! They are chock full of succulent Chesapeake crab meat and it is mm mm good! Definitely get a whole sandwich (this ain't no Katz Deli, although both are yummy sandwich places. We also got the chili cheese fries (hard to go wrong with chili cheese fries, come on! ;) ) and I got the Reuben while he went with the pastrami. Dessert was okay, but may be influenced by the fact that I was antsy to go, lol. Overall enjoyable meal and fun atmosphere...4 stars!

    (4)
  • Bif P.

    Stopped in early for breakfast and had an egg sandwich w/ some coffee which is pretty basic but they did an excellent job. Service was professional,courteous and pleasant. I ordered an Italian Sub to go and wasn't as good. The roll seemed a bit stale and it fell apart when I took a bite with stuff falling out all over the place. I basically had to pick at it. I understand the concept of the meat packed sandwich and that's what they are known for but White House subs in Atlantic City seem to accomplish this without the mess as do other places. I would say my to go sandwich was a two but everything else was a four. Don't let my review dissuade you from trying it, I can see why its popular and I would definitely return. I loved the decor, very old school.

    (3)
  • AD M.

    I have given Chick and Ruth's several chances but each time I return I remember how bad it is. After 45 minutes, our waitress informed us she lost our order and we would have to order again. Our food came 30 minutes later- with several errors. It took her two trips to get everyone at the table a fork. On top of it all, the food was bland and greasy. No one likes a good diner more than I do, but their food is just plain bad. Do not fall into the tourist trap.

    (2)
  • Dave S.

    Loud, tight, and unkempt. Food is greasy and service is slow. In my three experiences here they have never managed to get everyone at a table served within ten minutes of one another. The pledge of allegiance in the morning is cool. The sailing cruiser's breakfasts on Wednesdays is cool. Neither makes it worth the visit. Go elsewhere.

    (1)
  • Nan G.

    I wish I could say that I liked it here; but I didn't. This place is an institution. I went in with such high hopes...... I should have known something wasn't right when I spotted the waitress with the gauze eye patch! Yikes! I should have stuck with the previous yelpers' advice: get the pickles and/or ice cream. I didn't. We had breakfast. The pancakes were dry and lifeless, served with- margarine. Margarine? Who buys margarine? Who serves margarine? Who EATS margarine? The omelet was flat and greasy. My son's sausage patty was burned on one side and underdone on the other. Bacon was good. Coffee was good. Delly potatoes w/ onions were good. Place was cute. I'm not giving up on you Chick & Ruth's. I swear. Next time I come back it will be for the pickles or the ice cream.

    (2)
  • Kristen D.

    I don't get the hype on the corned beef hash or any of the food. I had french toast and a side of corned beef hash. The corned beef hash was blah, it had very little flavor....chunks of flavorless potatoes and chopped corned beef that was over cooked. A canned version would have tasted better than this. I could have easily made this french toast at home. Dipped white bread in egg... nothing else to give it a little extra special flavor. The creamy crab soup was way too salty and I like salty food. Maybe it was the bottom of the pot?

    (1)
  • Brent A.

    Crab omelets are the best. Great service.

    (4)
  • David L.

    Came here for lunch one weekend and the place was packed out the door. The restaurant itself is pretty small and the tables are really close to each other. If you are a clean freak, I would not recommend this place to you. The place has been around for a while, and you can definitely tell. The menu is very large and it took me a while to decide what I was going to get. Adam Richman from Man vs. Food has visited this restaurant and now there is a Man vs. Food option! 6 pound shake, 1.5 pd burger, and sides. I decided to try the corned beef sandwich with cole slaw an swiss. It was pretty good and to double it, was just another $1.75. I also had the crab cake sandwich. This was the BEST crab cake I have ever had. The crab cake was so moist, flavorful, and fresh! There was not breading and huge pieces of crab meat. You cannot leave Maryland without having something with crab in it. If you do not like crab there are plenty of other things you can choose from.

    (5)
  • Guy F.

    Cramped but the food is good. If they got rid of the crazy amount of flies in there it would be a great little restaurant.

    (3)
  • Charles S.

    The space is poorly designed. To narrow and crowded. The food was terrible. The only charm of the place was its service. The staff had a good hustle and quick feet.

    (2)
  • Bob M.

    Atmosphere and ambience good. Very disappointed in the Reuben sandwich. You would think that a place like this would serve a great Rueben, not the case.

    (2)
  • J W.

    All of the above is true about this place, but I stopped eating there some years ago when I arrived for breakfast and was asked to stand for the pledge of Allegiance ...I was dumbstruck...I love my country, I'm proud to be an American....I am a political conservative ....but what the hell has that go to do with my morning eggs? It was a rude imposition by the owners. I'm surprised that this sort of thing isn't illegal....its too bad, this is a fine place to eat.

    (1)
  • Lori S.

    Amazing service and excellent food, plus a lot of fun! The employees at this place are so friendly, and not just the waiter assigned to our table. We weren't even sure who was actually assigned to us because every worker who passed our table asked if we were doing okay. The cream of crab soup is about the best soup I've ever had. My family shared the huge milkshake and all agreed it was super! Sandwiches were all great! I hope I can make it back to Chick and Ruth's again!

    (5)
  • George S.

    I really wanted to give this place 5 stars. Fun atmosphere and a real flavor of the area. Always a wait but got a great table and the owner Ted was very pleasant and entertained us with some magic tricks. If you hate crowds and are claustrophobic this is not the place for you. Milkshakes were a big hit with my kids, however the food was just okay. The matzoball soup was awful, we had to send it back and the rest of mediocre at best. Next time milkshakes for everyone and leave it at that.

    (3)
  • Lindsay R.

    My boyfriend had tried to convince me to come here for a long time, but I was extremely reluctant. I'm generally suspicious of diners, especially famous ones that look like a tourist trap. Was I ever wrong! The food was absolutely amazing and I know I'll be craving that crab cake sandwich every time I cross the Maryland border from now on. I love the hokey atmosphere and the staff could not have been friendlier. The tables are kind of crammed in, but as long as you don't have a big party or have trouble moving around in tighter spaces, it won't be a problem. When I first sat down I was a bit overwhelmed by the menu. I think they could benefit from narrowing down to a double-sided sheet from the veritable booklet it is now, but in some respects it's part of the charm. I knew I didn't want a regular deli sandwich, but also not something really greasy or heavy. My waiter said there was no way I could go wrong with the crab cake sandwich as it was, in his opinion, the best thing on the menu and the most popular. I was skeptical, I eat an awful lot of seafood around the Chesapeake Bay and in Cape Cod. I couldn't count the number of excellent crab cakes I've had and thought there was no way this place could even come close. It totally blew me out of the water. I didn't even know crab could be that delicious or downright juicy. Zero filler, just a light binding with a hint of Old Bay. As a sandwich is was kind of impossible to eat. I ended up taking off the top bun and devouring the rest with a fork and knife. I can't believe this place serves a better crab cake than the finest seafood restaurants and I can't wait to have it again. My boyfriend barely got a taste, but fortunately he was more than happy with his corned beef and hash. We also had two shakes, butter pecan and mocha monkey. Getting the shakes was a great way to round out the meal and they were served in beautiful classic glasses which were fun to drink out of.

    (5)
  • Chris S.

    Best crab cakes ever!!! Had crab cake breakfast with eggs and more. Annapolis is a great place and Chick & Ruth's Delly is a must see (eat). Reasonably priced.

    (5)
  • Laura V.

    Usually has a long line outside, but the good is very good. It is very crammed, so not a good place for strollers or car seats. Their Crab Eggs Benedict is my favorite thing on the menu.

    (4)
  • Sabrina R.

    Went in to try the 6lb shake! We were told to seat ourselves. By the time server #34 came to greet us it had been a little less then 10 minutes. No "Welcome, have you been here before". No name, smile, suggestions just placed the silverware and asked if we were ready to order. The food was good but We enjoyed taking pics with the shake more. But here is what made the experience interesting. A multi hair colored server complained and cursed out loud about a tip she was not happy with because she fell with a dessert. Another server, who I will assume is the manager made the comment to a regular about having fired another server that always reported to work high. And then went as far as to demonstrate how the server acted while at work...high. After her demonstration she made the comment that she hopes the server will be able to return one day. Huh? Needless to say Server #34 never returned to our table to leave the check. So I paid at the counter and still left a tip, more so for the entertainment. As for the restaurant itself, there is quite a bit to choose from. Plus if you get there an hour and a half before closing you get subpar service and a show. Happy Dining!

    (3)
  • Alex B.

    I can see that perhaps people who are slightly less, shall we say, broke-ass than I am see reason to complain about this place. Sure, the service is a little sassier than they might like, the food a little greasier, perhaps the tables a little tighter. I would ask these people to kindly head down to West Street, where they will find Morton's steakhouse, and to then kiss my broke college student hind parts because this place is wonderful. Delicious (and enormous) milkshakes and sundaes. Potatoes any way you want em, as long as you want em deep fried. Breakfast served all day, as with any civilized place. Kind accommodation of drunkenness. Pizza bagels. On the weekends, a pretty constant flow of middies with tight butts. Need I say more? Oh, and check out the receipt if you order a pizza bagel. They inexplicably call it a 'Jewish bagel.'

    (5)
  • Mellisa C.

    A friend took me here when I was on vacation in the area. All I really remember was being so full and kinda sleepy after my Chick & Ruth's experience. I ordered a platter with eggs, bacon, hash browns and some ham. I was very pleased with my meal and was even more pleased with the price! The service was great too! I couldn't bring myself to brave one of the massive sandwiches, burgers or milkshakes they make here but I will make it a point to try one the next time Im there. This is on my list of places to eat whenever I go back to Annapolis!

    (4)
  • Charles N.

    Annapolis is awesome in it's own right. You can go to a lot of nice chi chi restaurants and stay in a 5 star hotel down on the waterfront. But Chick and Ruth's Delly, along with staying at the Scotlaur Inn, is a homey little getaway, which won't break your bank! Here are the selling points-- Great location-right down by the City Dock-walkable to everything! Great deals on the AWESOME breakfast options! I recommend the crab benedict!!! Extremely friendly and outgoing staff! This would be a place I would want to be a regular if I lived there!!! Doing the pledge of allegiance in the morning is totally random (I hadn't done it since elementary school), but it's really cool how into it everyone is. My only negative is that I would recommend not staying in room 201 since it's the front room facing the street and there is a bar right next door. Mind you, it's awesome that there is a bar next door, but it's louder in that room than I'm assuming the others in the back. So overall, high praise for this spot. can't wait to stay there again!

    (4)
  • Brian J.

    Standard deli fare was enjoyable. I got a corned beef and swiss on rye with deli mustard, my benchmark for a good deli. It was good but a little light on the corned beef for my liking. Breakfast was quite busy, they had a tasty bacon, egg and cheese sandwich. Bacon was thick and salty, just the way I like it. I thought the employees were great. A solid 3.5, I look forward to future visits!

    (4)
  • Mike D.

    Was just ok. We tried the Man vs Food challenge the shake was good the burger had no flavor at all. Was the most bland burger ever.

    (2)
  • David Q.

    Party of 8 waited AT LEAST 45 minutes to sit (after being told it would only be 5) then waited well over another hour for all of the food to finally arrive. Also, the place is so tight that you can barely move. If you are handicapped, overweight or infirm in any way, you can pretty much forget about eating at this place. The front door is tight and people are crowded around it waiting to be seated. The path through the long narrow restaurant between the cook area/grill on the left and the booths on the right is narrow and people are filling up the area. The steps up to the back dining room are steep, narrow and with a twist so that even a normal healthy adult is a little challenged to climb them. Add in the waiters going through the same space and people trying to leave or come in and it's like trying to leave Manhattan through the Lincoln Tunnel at rush hour. Food: Crabcakes were OK, not great. The people here on yelp saying the crabcakes are "amazing" have probably never had a "real" crabcake. Again, they were OK, lots of lump meat, but I didn't like whatever they were using to hold it together... some nasty combination of mayo & brown mustard, without the slightest trace of any Old Bay or any other seasoning, made the cake mushy and slimy inside... I'm sure "someone" might think it's good, but as an Eastern Shore native who grew up on the banks of the bay, I've had the best. This is nowhere NEAR the best, but still much better than the stuff they foist on you at a lot of restaurants... but you can call me "spoiled" if you like. However, I am no fine food critic - I like greasy grill food. Didn't care much for the coleslaw either, no flavor, just runny. Onion rings were OK, not enough of them as a side. The chocolate shake was also nothing special... just a fountain shake... certainly wouldn't rave about it. The other sandwiches "looked" good, but I didn't try them so I won't comment. In general, the place itself had more flavor than the food.... waitress was nice & our orders were basically correct, but the kitchen was deadly slow. The food came out in spurts - got my coleslaw and bread (looked like a toasted hot dog roll) for the crabcake at least 10 minutes before the crabcake & onion rings arrived. The milkshakes arrived a half hour to 40 minutes before the food started trickling out (which means it was a good half hour after finally sitting to get ANY drinks), and was gone before the food made it to the table. This was at the very end of lunch hour (arrived at a couple of minutes before 1pm, finally paid the check at a few minutes after 4pm - 3 hours to get lunch!), so we had hoped it would be less busy... didn't work out that way. Prices were fair - no huge bargain but not highway robbery either. They don't take AMEX. Would only go back if the place was half empty. From MY experience I would only go for the atmosphere of eating in a dive (I'm good with that). 2 stars because of interminable wait and "sticky" environment, 2 & 1/2 stars otherwise - for less than average food.

    (2)
  • Kristy B.

    We didn't care for Chick & Ruth's much. The food wasn't very good, and the cream of crab soup had a strange consistency that was very unappealing. The one good thing was that our server was very friendly and outgoing, and clearly proud of working there. Even though we didn't enjoy the food, I would say that it's a place that everyone should try at least once, if only because it's so famous.

    (2)
  • Elena P.

    This place was fantastic and I can't wait to return: 1. It's a landmark in Annapolis. Not only was Man v. Food there (for the colossal Reuben sandwich I believe; aired Oct 21), but I'm pretty sure every citizen within a 2 mile radius goes there on Sunday morning. My hubby and I were lucky that we beat the Church crowd and we were only a party of (2) - we didn't wait to sit 2. The people there are SO FRIENDLY. I only wish I had a locale of similar heart near my house. I'd go every week. 3. It's super UNIQUE. While we were there, everyone stood and said the Pledge of Allegiance. I read in a review elsewhere that someone felt uncomfortable with all the "Navy" stuff that was around ... I can't say that I saw this "Navy stuff" (there was a lot of fire-fighter items and charity items) but I can quickly say that I'm insulted by anyone that feels uncomfortable with an "Americana" theme - you're in America! Geesh! And in today's time with the number of troops that are abroad, it makes me sick to think that anyone could say anything negative about any branch of our military (if you agree or don't agree, at the very least don't insult our troops!) but I digress ... 4. The food was fantastic - "upscale" diner food if you ask me and it was mmm, mmm, tasty! 5. The price was super right Thanks Chick & Ruth's! I'll be back!

    (5)
  • Junior H.

    I think after this restaurant was featured on man vs. food, its reputation sky rocketed. With that said, I feel that the employees can get away with poor service due to the popularity of their restaurant. The food was good when I went but the service made it bittersweet. Maybe go once for the experience, but no more than that.

    (2)
  • Christina T.

    Never again. My boyfriend loves checking out places that have been on Man vs. Food, so we decided to grab a late breakfast here a few weekends ago. Never, ever, ever, again. I love diner fare, but just no. First, we were seated--well, I was at least. As I sat down a waitress cut my boyfriend off & put the food for another table on ours. My boyfriend had to wait about five minutes before she was done before he could sit down--don't let us get in your way. The service itself was pretty bad, the waitress didn't really pay any attention to us because the table next to us was doing the Man vs. Food challenge [it was really appetizing to hear her directions to him, by the way: don't vomit!]. The menu was unimpressive and crowded with so much stuff that I had no idea what to get, which was another issue. I finally decided on the crab omelet, which is basically disgusting and a crabcake in an omelet. My boyfriend's sandwich was OK except they forgot all condiments & gave him the wrong bread. My home fries were OK but were obviously cooked next to regular french fries since I found a few in mine. The place is generally dirty and needs a good cleaning and there were a bunch of flies that hovered throughout our entire dining experience. I would never, ever, ever go back. I'd rather go to Steak & Egg [DC] or Tastee Diner [MD]. Yuck! Instead of Man Vs. Food, I say Restaurant Impossible should make a stop here, ASAP.

    (1)
  • Sarah P.

    Ate here on New Year's Eve with husband and four children on our quest to hit MVF places every time we take trips. I was not too sure after looking through the not-so-fantastic reviews but the kids were all fired up to check another MVF spot off their list so we headed down the hill from the MD State House (very cool, btw) for early dinner. They have a very big menu! It took a little while to look through it all. Breakfast looked good (maybe next visit), lots of possibilities for deli sandwiches and burgers. Decent kids section on the menu. Husband and two older kids got hamburgers that they said were good. One of the kids burgers was odd looking in that the patty was kind of a smallish looking piece of meat that only occupied about a third of the bun, I suppose a byproduct of being hand-formed. The vegetarian child got a grilled cheese, normal white bread with Kraft singles, and a bag of chips. He said it was a normal grilled cheese. We shared 2 orders of fries which were good and fresh. I took a risk and went for the $14 crab cake sandwich to share with the 1 year old. Oh, wow, that was REALLY good! And, yeah it's expensive, but the crab cake is massive and full of big lumps of crab, I would definitely come back just for one of these things. The little one loved it too. They give you a tray of thick house pickle slices to snack on when you sit down, yummy. We also got milkshakes (normal sized ones) and they were darn good milkshakes, and very generous. You get the normal shake glass full and they leave the mixer cup with the left-overs for you (essentially another full shake). The kids loved that. We saw several of the 6 pound milkshakes go by our table during the dinner, the kids thought that was so cool and stared in amazement when the table next to us got one to share between 8 people. The owners were making the rounds the whole time, talking with all the tables. Our waitress, Ali, was great, very quick, friendly and efficient. They kindly found space to stash our giant stroller in their broom closet while we ate since there was no room at the table. The not-so good: walking space is narrow and seating is pretty cramped in old-time formica diner booths so be prepared to be in close-quarters if you come here. It was noisy and crowded, but this was a busy day/night for the whole area. The kid's cup of milk they gave me for the toddler was styrofoam, bad choice, within 10 minutes she squeezed it so hard she put her thumbs through it and spilled milk all over. Luckily each booth has a plentiful supply of napkins handy. I found it to be an old place with funky charm, but that may not appeal to everyone's tastes. Get the crabcake.

    (4)
  • Michelle B.

    What a wonderful experience - food was incredible! Had breakfast and will be back for dinner! From the wait staff to the super clean restroom this was awesome! A real Annapolis treasure! Did I say the food was delicious?! Oh my!

    (5)
  • Carrie M.

    I could tell you about the standard deli menu, I could tell you how bad the service is, I could tell you about the giant milk shake. But I won't go into detail in these areas. Here's what it's all about... the pickles. This is the best $.99 you can spend in Annapolis. I just couldn't stop eating them. If I could have, I would have gotten them to go. Imagine how good these would be battered and fried....my mouth is watering just thinking about it!

    (3)
  • Caesar R.

    As for a deli spelled Delly...it can't get any better. This place has an impressive listing of everything from Eggs to Shakes and everything in between as well. Woke up Sat morning that just passed and decided to hit this spot from the best of Annapolis Magazine. Certainly was not disappointed at all. The place had the hustle and bustle of grand central station at rush hour. The plates coming out of the kitchen were enormous and overflowing with generous portions. The GF and I grabbed counter seats, not the best place to sit, but still got to see all the action in the kitchen going on. We ordered a crab and cheese omlete, a patty melt and some cream of crab soup. Let's just say, go with the crab omlete. The patty melt was delicious as well. The cream of crab soup was a little thick and gelatinous. Not ideal, especially on an 80 degree day, but I can never stop the GF from ordering soup. The omlete was packed full of crab, real crab meat too. It's Maryland, what do you expect. Thank you Chick and Ruth's Delly....it was Delly-icious! Looking forward to a return trip to Annapolis and another stop here and maybe even a stay over at the Inn above...

    (5)
  • Dave P.

    Went here for a business breakfast. Read the reviews and was anxious to check it out since Adam R from MVF did a show here. Ended up sitting up front because it was crowded. I didn't like the fact of sitting right next to the door, but I didn't realize there was more seating "upstairs" in the back. We were lucky enough to be there before they do the pledge. One star is for the good ol USA and the apparent patriotism that exists here. And so close to DC?? Go figure. So I ordered the Spanish omelet with home fries. Gotta tell ya, nothing special, but not bad. Coffee was just OK. Service was friendly and quick for being crowded. About $18 for an omelet with home fries and my associate had eggs, bacon and toast. I don't know that I would run back there, but quite possibly walk back and try lunch.

    (3)
  • Jorie W.

    A must try if dinners are your thing. The only problem I had was choosing from their huge menu. I tried the chilly dog, which totally hit the spot. I also loaded up on the free table-side pickles. I would definitely come back!

    (4)
  • Kelly T.

    We stopped for a quick bite at their location in the Market House and ordered the #79 crab cake wrap. Sounded great, but for $9.95 it was stuffed with more romaine than crab cake. This wrap was barely an inch thick. What a disappointment.

    (1)
  • Brian R.

    Cool spot, definitely LOTS of charactor. Chick and Ruth's is the Annapolis version of Katz or the Carnegie Deli in NYC, it's covered with celebrity pictures and restaurant history. Tiny seats and huge portions, the food was tasty and came out quick. I think if you're in Annapolis this is one of those 'must try' places just to get the experience of a longtime local favorite.

    (4)
  • Orlangela A.

    He said, " Well this place sure is confusing. The only reason we went here was because Man vs. Food was being filmed and we wanted to see Adam Richman. So this place reminded me of White House Subs in AC. Very small place and has an old diner touch to it. I ordered a half pound cheeseburger and chili cheese fries. Here is my story of my hopeful burger...On the the second bite i realized that the meat was cold, and not cold like they cooked it 5 hours ago and forgot to give it us, but raw cold. Yep, after my bite, I stared into the uncooked piece of cow. Not a problem I thought, they were busy because of Man vs. Food and I was sure that they would fix me right up. I told our waiter that I wanted it well done, not raw. I'm not mean when it comes to rejecting food, I am nice about it. So he brings me back the cheeseburger and says that its welldone. As I look at it, I realized that someone must of taken two bites out of my burger...oh but no..those were my bites. Yep they took my eaten burger with mayo, ketchup and mustand and cooked it again...I was very amazed. So a customer that was sitting next to us, told a different waitress and I finally did recieve a new burger with no bites. I'm sure it was an isolated incident, but the fact that they cooked the burger again, sounds like its how they do business. I had this place pegged at one star, but we ordered the 6 pound chocolate shake and that was very good. The burger was so-so, I was already bitter about the raw meat that went inside my mouth. The chili cheese fries were good. So although the owner came over and asked us how we were doing, after our incident, so I told him everything was fine, the owner was very friendly and chatted with everyone in his restaurant. Very nice staff, couldn't give it a one star." She said, "My whole view on this resturaunt is that i think its generally looked at as a breakfast place...that trys to do lunch and dinner too. I think it should probably stick w/ breakfast only seeing that the breakfast menu was bigger than the rest. I got a chicken wrap which tasted kinda like a lettuce wrap, really no taste to it. The chili cheese fries were good, but very small. The 6 pound shake was good too...although it made my fiance sick! Ill only go back here if adam richman is there again."

    (2)
  • Jamie M.

    I read about this place in one of my guidebooks months ago but the only time I'm in Annapolis is usually for weddings at the academy, so I'm always stuck eating some lame catered dinner. I finally managed to make a fun sightseeing trip up here and hit Chick & Ruth's around 4 PM on a Saturday (our meal timing got a little messed up that day, but it worked out because they weren't super busy!). Our server was really friendly and checked on us frequently. I was a little surprised by the huge tub of pickle wedges he brought out before our meal - they were pretty good. I ordered their burger, medium well and it was really juicy! My friend ordered their philly cheesesteak. I personally thought the meat on that was a little dry, but I've only ever had one other cheesesteak in my life, so I don't have much to compare it to. We also ordered a side of gravy fries since I'd never had them before. I thought the gravy was a little thin but maybe it's because we got it on the side so it messed up the proper fry to gravy chemical reaction (you never know how these things work!). Definitely recommend giving this place a try if you're in the area.

    (4)
  • Cynthia R.

    This place cracked me up the moment I walked in. I found the entire scene hilarious...NYC Deli (or Delly I guess) up and transports itsself to small town Annapolis, home of the Naval Academy, historic homes, ancient cemeteries, and one of a kind chotchky stores. Second impressions: Extremely friendly, outgoing, and attentive servers. Albeit a bit too talkative ,which in our case, ultimately became annoying. An unbelievable selection of food. Highlights include: a. Crab omelets b. Crab pizza c. Breakfast served all day = automatic winner in my book d. Very impessive sandwich list e. Option to amp up the meat portion of your sandwich with COLOSSAL meat. This was ridiculous...not going to lie. Some might be impressed by this, but I think it's ridiculous and wasteful. f. Shakes, ice cream cones, fat-free muffins, brownies, huge cookies. g. Since 1989 staff and visiting patrons say the pledge of allegiance (does this need to be capitalized??) every day. EVERY DAY. 8:30am on weekdays and 9:30am on weekends. Mr. Cook ordered the crab pizza and as I didnt have much of an appetite I ordered the crab balls. The server found my saying "crab balls" to be very very funny (this was a middle-aged man by the way). He made an incredibly lame joke and kind of faked a pirouette toward the door apparently indicating he would go grab some crab balls out of the bay for me. It was weird. But he was trying to be a jokester so no biggie. Crab pizza = The Bomb. The crab meat was perfectly seasoned (less is more) and wonderfully moist. And I know I'm bringing back the 90's lingo here, but that shit was The Bomb. (note capitalization). Crab balls = pretty good. For crab balls. Although, the tartar sauce was far too sweet. I'm not sure if it was some secret recipe, but they need to simmer down on the sugar. I didn't care for it at all. Mr. Cook love, love, LOVED Chick and Ruth's Delly. Triple loved it! So I suppose that means we will go back one of these days. And I won't complain if we do.

    (4)
  • C M.

    They call it a delly[sic]; I call it a diner. Either way this is the type of place that will always be appreciated and successful because it is the type of place where the owner walks around striking up conversation with the customers and won't hesitate to get you a refill on the off chance your server hasn't. Great food. Great prices. Exceptional atmosphere.

    (5)
  • Windi L.

    *3.5* I really struggled between the 3 and 4 stars. On one hand their crab omelettes are AMAZING and portions huge. On the other hand, I feel their subs and sandwiches are average. I've had the Italian Sub and the Reuben both which were soggy and bland. Here is the good: The crab omelette (I'm so serious. Try this), the milk shakes, and unique atmosphere. Here is the bad: CROWDED!!! I understand popular but in this place you are jam packed. I'm always in fear the poor waitstaff will fall over me or drop food on me. Perhaps each experience is hit or miss. I really like their pancakes, too. Okay hell, this place is a solid 4 stars minus their sandwich/lunch/dinner selection. I guess it's just a good place for breakfast and not much else. Kudos to them for helping out the midshipmen over the years.

    (4)
  • Max M.

    Best burgers, very loud environment, amazing shakes; and a history to go with it. I have been to this place two times and I am from the DC area. I loved it and turned the 2 people I took into fans. If you are visiting Maryland, you need to check this place out.

    (4)
  • Philip R.

    Two stars for the actual sandwiches. Waitstaff forgot that we were waiting for our order. I went to find our server and when I asked about our food she asked me if we had it. I said no. She looked at the cook line and saw our food sitting there waiting. The line cook said it had been there for 15 minutes. (Can you say soggy corned beef on rye!)My kids were going crazy at the table and every person that ordered after us, had already been served. I was angry but kept my mouth shut and paid the bill. When we left, my wife an I were in agreement on a few points. One, lousy service, friendly but inefficient . Two, filthy, filthy, filthy...floors, table tops, chairs, even the menus were covered in filth. Three, the sandwiches were good, but you had to sit and watch a bunch of people gorge themselves on massive milkshakes and fried crab cakes, thank you Man vs Food. I can not recommend this place, with so many other, better options located on the same street.

    (1)
  • Valentine N.

    We decided to visit Annapolis and wanted a quick and cheap lunch so we gave it a try at Chick and Ruths Delly. The menu is quite impressive; way too much to choose from. We saw the crab cake and was told by our very courteous waitress they were delicious! So we gave it a shot!!! Well....none if us had any regrets! It was good, full of flavor, with real chunks of crab meat! The fries....mmmhh....very brown. Not to my taste but the crab cake sandwich definitely made up for it! The place is packed and it took a while before our food reaches the table. In the meantime, they give you a whole box of pickles to eat, which you can snack on while you wait...always helpful! While you eat, you can enjoy signed pictures on the wall of fans and celebrities. It definitely gives it a little character. And you feel like taking on a challenge then, try their milkshake and burger challenge. They have about 4 different challenges...GOOD LUCK! You'll need it!

    (4)
  • Dana P.

    The food was 3 stars. Pretty good. The atmosphere was 5 stars and who doesn't love a place that says the Pledge of Allegiance every morning? I love this place. Breakfast in Annapolis is Chick and Ruth's!

    (4)
  • Samantha E.

    My boyfriend really wanted to check this place out after seeing it on Man vs. Food. I didn't know about it until he started talking, but I got excited once I checked it out. The place is small and tight, but we didn't mind. It was crowded when we first got there, but cleared out from the lunch rush after about 15 minutes. All of the servers were friendly and had a good sense of humor. The service was prompt and our food came quickly. My boyfriend got pastrami on rye and he was happy with it. I had one of their baked potatoes and it was delicious. We each got a shake and it was the best that I've had in a while. We sat right across from the kitchen area, which was very hot. Definitely a must try place!

    (5)
  • Marc S.

    I'm unsure about how this restaurant manged to get such high reviews. There was nothing good about my experience eating here. The first time I went to Chick and Ruth's was during an afternoon, with a friend to try and get lunch. We were seated, and after waiting 20 minutes without being approached by a server (and we asked a few times to be helped), we left to go to another restaurant. Well, my friend wanted to try going back, so we went tonight for dinner. Once again, it took much to long for a server to approach our table - 25 minutes. After he took our order, it took another 20 minutes to get our food. I ordered the crab cakes, and my friend ordered a sub. I thought the crab cakes were okay, and if everything else here hadn't been so miserable I would have thought them adequate enough for quick lunch fare - certainly nothing to make the location stand out though. My friend didn't finish his food, he said it wasn't good. Other reviewers have already commented on the lack of cleanliness, and the cramped seating arrangements, and all of this combined to make me want to give a 2 star review. My friend's experience paying, however, brought it down to 1 star. He's a military dependent, with both parents in the Navy; many locations in Annapolis give a military discount, so he asked here if they do. The server said "yes". My friend showed him his dependent ID, and was informed that they don't give discounts to people who aren't active service. My friend said that every other place he had been to accepts it. The server's response to this was "Fuck no, we only give it to people who are actually serving their country." Horrible service, poor sanitation, poor seating, being cursed at, and poor to average food easily make for a one star review.

    (1)

Sorry, we don't have Q&A for this restaurant.

Sorry, No Coupons available for this restaurant.

Map

Opening Hours

  • Mon :6:30 am - 11:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast, Brunch
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Loud
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : No
    Waiter Service : Yes
    Caters : Yes

Chick & Ruth’s Delly

Share with your social network

Looky Weed - Buy Marijuana Online

Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.

© 2024 Restaurant Listings. All rights reserved.