Regina Pizzeria Menu

  • Salads
  • Large Pizzas
  • Specialty Large Pizzas
  • Gourmet Large Pizzas

Healthy Meal suggestions for Regina Pizzeria

  • Salads
  • Large Pizzas
  • Specialty Large Pizzas
  • Gourmet Large Pizzas

Visit below restaurant in Boston for healthy meals suggestion.

Visit below restaurant in Boston for healthy meals suggestion.

  • DeMarus A.

    Expensive and unsatisfactory. Pizza this bad should be a quarter of the price. Good service and location, however...

    (1)
  • Jerry B.

    I would give this place a negative 5! after sitting in class for six hours, I was starving. I was craving pizza.However, I was not expecting to pay 12 dollars for two slices and a small soda. the pizza was greasy and cold! like wtf-- I do not trust this place.

    (1)
  • San D.

    The BEST pizza in Boston. I'm not a big meat on pizza person, but it doesn't matter. They have a great mushroom/cheese, and veggie/cheese pizza. Thank goodness they were close by when I needed a good pizza fix on a bad work day!

    (4)
  • Andrea Z.

    I was just looking for something to keep me from starving as I traveled from Logan to my hotel in the south burbs. Decided to try this kiosk in South Station. I got 2 huge piping hot slices for $7.96. Ok yeah, it's 4 bucks a slice but I was FULL after eating that. $8 for non-national chain food that stuffs me isn't that bad. Yes, I've had New York and Chicago pizza. No, these weren't the most amazing slices I've ever had and didn't compare to what I've had in other places. But I found this pizza very good especially for eating on the run. I'd stop again.

    (4)
  • Chris B.

    $8.xx for two lukewarm slices = never coming back again. Taste was poor, cost was high, and I can't understand why they didn't reheat the pizza in the oven on order. The Upper Crust gets my vote for best pizza (out of the 2 places I've tried...).

    (1)
  • Jennifer B.

    I'm not usually a fan of reheated "by the slice" pizza places but I was at south street station, hungry and craving pizza. I walked by here and they had just pulled a pizza out of the oven so I grabbed two slices. Piping hot, this pizza was pretty damn good - full of flavor, plenty of sauce, cheese and a chewy crust. Their pizza combo comes with a fountain soda. The calibration was off on my diet coke....wish I'd gotten a bottled diet coke instead. Bottom line: if the pizza is fresh out of the oven, you should go for it!

    (3)
  • Andrew L.

    I know that Bostonians/New Englanders don't really know what good pizza is, I get it. Some places try real hard and they actually make something edible while others fail so horribly that their business should be burnt to the ground. I was served the single most disgusting slice of pizza from Regina Pizzeria in South Station. My only regret was that I didn't demand my money back after the first bite. They could have kept their money if I would have been permitted to slap the person who made this abomination in the face. Stay away... stay far away.

    (1)
  • Pegah Y.

    Pizzeria Regina was a good snack at South Station in Boston, but it wasn't anything to write home about. I ordered the cheese pizza and it was affordable and a good portion, but definitely not the most fresh or enticing pizza. Oh well, it is exactly what I imagined it to be - not worse, not better.

    (3)
  • Amy C.

    As a New Yorker, most pizza outside of the 5 boroughs disappoint me and this was one of them. The crust was crispy and toppings were aplenty, but where was the sauce?! With a generous heaping of tomato sauce, this pizza would have been close to goodness.

    (2)

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Opening Hours

  • Mon :8:30 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Very Loud
    Alcohol : No
    Outdoor Seating : No
    Has TV : No
    Waiter Service : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Regina Pizzeria

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