Olive Garden Italian Restaurant
5001 Pinnacle Parkway, Covington, LA, 70433
Olive Garden Italian Restaurant Menu
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Appetizers
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Main Dishes
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Appetizers
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Main Dishes
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Fazoli's is an Italian-American fast casual restaurant chain headquartered in Lexington, Kentucky. It was founded in 1988and is now owned by Sentinel Capital Partners. As of 2015, there are 213 Fazoli's located nationwide. The restaurant chain specializes in Italian cuisine and dishes. Carl Howard is the company's president and CEO.
Fazoli's offers a menu of traditional Italian favorites — highlighted by our famous, mouthwatering, garlic bread sticks — combined with a service experience not typically found in the QSR industry and served in a newly re-imagined restaurant environment. And it's all available to our guests at a great price and value. With over 200 restaurants, explosive growth and a booming sales trajectory, Fazoli's has established itself as a leader in the Quick-Service Restaurant segment.
Today, Fazoli's menu consists of classic Italian dishes, baked pastas, their signature Submarinos sandwiches, and other foods, such as:
Twice Baked Lasagna
Chicken Parmigiano
Italian Deli Trio
seasonal salads
Turkey Mozzarella Fresco
Meatball da Vinci
The Primo Italiano
Cheese or Pepperoni Pizza
New York Style Cheesecake
Baked Spaghetti
Chicken Fettuccine Alfredo
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Address :
5001 Pinnacle Parkway
Covington, LA, 70433 - Phone (985) 809-1615
- Website https://537.xg4ken.com/media/redir.php?prof=363&camp=36580&affcode=kw6241&url=http%3A%2F%2Fwww.olivegarden.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Full Bar
Happy Hour : Yes
Smoking : No
Outdoor Seating : No
Has TV : No
Waiter Service : Yes
Caters : Yes
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Z O.
Food is still so so. My waiter was so so. But there was a waitress working around our table which was AwEsOmE;)). I had to get a manager to give them a compliment about her and confirmed that her name is January. I will definitely ask for next time now that I know you can get awesome service there like that. There soup us still my favorite, I tried the Chicken Gnocchi today because we gave up beef for Lent.
(3)Lauren D.
I was so pleased to wait an extra 20 minutes PAST the 40 minute wait time for my food once I got there...it was even better when 3 different people asked for the name on the order only to disappear in the back and not come out. If my food wasn't cold with the extra wait time, it definitely was when I got home and had to clean everything because the soup lid wasn't on. Good thing I paid extra for a soup to have for lunch...I was left with a few noodles in the dish and a big mess of paper towels. I think the picture speaks for itself. Thanks for sucking Olive Garden, fill me once shame on you, fool me twice shame on me...I won't be back
(1)Mallory B.
Waited for 15 minutes and finally left because a server never came to the table to greet us. We even stopped another waitress and asked that she find our server, still never had anyone come to our table.
(1)Ty A.
Worst service and experience, asked for extra salad dressing three times in a period of 15 minutes while the lettuce wilted and waited to be eaten. ALSO, melted plastic found in my pasta, however, manager was nice enough to comp a slice of pumpkin cheesecake.
(2)Nate H.
Olive Garden is one of my favorite restaurants and most visits to this location are good experiences. However this time, the service was not so great. My sister ordered soup, salad and breadsticks. I ordered a calzone. Our salad came first, no breadsticks. It was drenched in dressing. As we got done with our salad the breadsticks came. At the same time my sister received her soup. Since I had ordered a calzone I think her soup should have came out when my calzone did but oh well. It was just all backwards. I finally got my calzone. Nothing to write home about. It was pretty small and just average. I give the service 2 stars, but because I have had nice experiences previously I give it a 3.
(3)Cameron K.
I'm really done with this place. I went there because that's where the person I was with seemed excited to eat, so we order an appetizer Sampler with calamari and toasted Ravioli. The calamari are undercooked and I found a piece of plastic in the ravioli. When I asked for olive oil for bread, they brought a creme brulee dish full of it after the first basket of bread. The red sauce tasted like pepped up ketchup. The only good thing about this place was my server. She was so sweet and attentive that I couldn't get mad.
(1)Liz M.
As much as I generally despise the Olive Garden, this one surprised me after an afternoon of shopping got me starving so bad that I was willing to stop here (the only other alternative being a steak and shake across the street). Their seafood brodetto was so good that I would actually go back for that one item alone. However, based on past experiences and flashbacks to possibly the blandest food in this country, I would still never eat anything else off their menu.
(3)Elmer F.
Don't know what the negative reviews are for. Salad, pasta and desert was perfect. Service was excellent. No complaints. I highly recommend.
(5)Patrick B.
Love the salad and the bread. However during our recent visit we noticed the sign on the door that the restaurant did not have any bread.... So just the salad then and we ordered some dishes with our party of five. The drinks (margarita and strawberry daiquiry) were like fruit smoothies with little to no alcohol in them. Disappointing for the beverage prices they ask. Additionally, we had several times that pasta dishes had been kept under the heater until other dishes for the table were ready and the server could bring them out. Hard crusted pieces of pasta at an italian restaurant. The prices on the menu are relative high for the quality of food that is served. On a positive note: servers and manager are kind and provide for a comfortable atmosphere. If the food and beverage quality remains at the current level, I foresee problems for this restaurant.
(2)Slappy S.
We went for the 2 for $25 special. Plus, upon checking in on foursquare, there was a $5 off special. $20 plus tax for all-you-can-eat soup or salad, unlimited breadsticks, plus an entree and a shared dessert. You can hardly find a better value than that! The food was good, however it wasn't great. After all, it's Olive Garden. For dessert, we ordered the Tiramisu. It came to the table frozen. We had to chip away at it to get a bite. Unsatisfied, we sent it back and asked for the cheesecake. The waitress said the cheesecake was also stored in the freezer, so she brought out a chocolate pie that wasn't even on the menu. It was delish! I wondered why all the desserts were frozen solid. Don't they defrost them a bit before serving them?
(3)Charles J.
The food was edible, but nothing more. It was a waste of good shrimp. The food was bland and unexciting. No reason for to go there unless you have no desire for good food. Tasted two entries and an appetizer. The best of them was just decent. The salad they served had iceberg lettuce. That says it all. The decoration was good and it was not too loud. Plenty of people. We waited in line to get in. And the line was still there when we left. Good service, friendly staff. But that is just not enough.
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