Tokyo Hibachi Menu

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  • Nicole U.

    Very good food and service! It's much better than Hananoki. The staff is very attentive and wonderful and the food is out of this world.

    (5)
  • Cade A.

    It's okay, that's all I can really say. I thought some of the staff was unprofessional. Some were okay. The food on the other hand... is cold. I'm the type of person who likes everything served somewhat at once so I can mix it while it's warm. I got sick after eating here last too. It's just decent, maybe a little bit below.

    (2)
  • Charley M.

    My husband and I frequent here often. The hostesses and manger are so friendly and welcoming. All of the chefs are respectful and do their best to keep customers entertained. The Kobe steak and shrimp is excellent. This restaurant hands down has the best fried rice and is worth the extra few bucks! I would recommend this place to friends and family and you, too! Also, I will defend this place, I have saw a few reviews that can not be true. We went to this place at least 5 times a month for a little over a year and I NEVER saw one single employee take a drink of alcohol and certainly never saw a chef take a drink of anything not even water!

    (5)
  • Baddream G.

    This saddens me to give such a low rating bc generally I love this place but my visit 11-13-14 left more to be desired. It was my husbands birthday. The lady who sat us at our seat didn't even know who our waiter was. Then when we did see our waiter we maybe saw him 2 more times that evening. Other waitresses were helping which made tipping more confusing. Then the chef came out Zach. He started to cook complaining to a couple he knew how he didn't like his job anymore and it showed he burned almost everything. I didn't wish to complain that night bc it was my husbands birthday after all and we don't get to go out often so this was a HUGE luxury us. I called the next day and spoke to the "manager" and she was full of excuses and also told me that she couldn't do anything for me since I didn't complain that night. I told her that I didn't wish to ruin the night further by getting more upset she the tells me if I come back she will give me 10% off (big deal! Not considering 10% is like $5-7) I tried to explain to her that the whole night was ruined and that we can't afford or able to come back anytime soon which her reply was well if u come in with in a month I will give u 10% off. So I paid close to $70 for a burnt meal just to be offered to come back and possibly get another burnt meal with 10% off this time. I'm afraid they have lost my business.

    (1)
  • Joshua R.

    Me and my wife attend this restaurant on 12/20/12. All I can say is this place was full of excuses. From the Manager, Waiter, & Cook. I literally saw my original waiter maybe 3 times the whole night. Our drinks were empty the whole night. The cook, Zak left the cooking station 3 or 4 times to go to the kitchen. Also this cook literally took 4 to 6 shots of alcohol while cooking our food. My wife steak was ordered medium and he over cooked it because he left the table to go to the kitchen. Then when we compliant to him about it he said it was cooked fine and argued with us. Then when I voiced my compliant to the manager she said that it was busy, short staffed, excuses, excuses. No discount or compensation was offer. I left a very unhappy costumer. To top it off I also go food poison from my meal that night. Won't be back here for awhile

    (1)
  • Stacey C.

    The food was delicious, I would highly recommend the steak, shrimp and lobster meal. It was quite tasty. The cook was very fun friendly and entertaining. We had to wait an hour before we were seated with a reservation, so if you go, snack before going.

    (3)

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Map

Opening Hours

  • Mon :4:00 pm - 9:3
  • Mon : 4:00 pm - 9:3

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes

Tokyo Hibachi

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