Los Mexican Burritos Menu

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Visit below restaurant in Wichita for healthy meals suggestion.

Visit below restaurant in Wichita for healthy meals suggestion.

  • Candice K.

    This place is the shit! I moved away from Wichita almost 2 years ago and I still think about this place at least once a week. I wish I could find a fabulous burrito like this in Kentucky, but no dice. The prices are awesome, it's open 24 hours, and they sell beer ! The service is surly and endearing and the atmosphere is well... fuck the atmosphere the food is all you need ! Eat here if you are in Wichita, otherwise you're stupid.

    (5)
  • Ryan L.

    The food is tasty, that much is certain. I got the steak burrito and chicken quesadilla, and the taste was phenomenal. But after the second bite, I started getting gristle and fat in the burrito - a lot of it, like every single bite... And the quesadilla, besides having a disgusting amount of grease in the cheese - I mean so much it was pooled all around the thing, the chicken HAD to be from a can.... Not a good experience. Maybe if you are drunk and craving greasy Mexican food and don't care about quality, but otherwise don't go here.

    (1)
  • Donald M.

    last night at around 3:30 one of the employees walked out of the restaurant and sexually assaulted my fiancé. we plan to press charges don't plan to come back unless the owner releases the video to the police and helps to have the employees arrested.

    (1)
  • Brad S.

    The name of this place may appear redundant - was the "Mexican" qualifier chosen so as to not mislead customers into believing they were ordering Italian or Chinese burritos? - but in reality, the burritos of Mexico were small, relatively, unpopular and originally meant to be portable food like tamales, which could be eaten quickly, out of the hand, and could fill you up quickly. It wasn't until the late '60's when the Mission-style burrito was created in San Francisco when Americans grew to love the hulking beast of a meal of today that requires a knife, fork, and plenty of napkins. So maybe tacking on that "Mexican" name could be warranted after all. Not here, though - these are the American-style burritos. Not that it's such a bad thing, because the increased space allows for some variety in flavor combinations, like the Colorado burrito I ordered, stuffed with carne asada and potatoes. The addition of potatoes inside the burrito is more indicative of a burrito California in origin, but I found the meat to be tender enough and the potatoes to have a healthy amount of browning on their exteriors. There was an option to have the burrito smothered, and given the trademark of the Colorado burrito is the mirasol chile sauce in which they cover most of their burritos, I thought it would be appropriate. Sadly it was just their enchilada sauce, but I had no problems with it functionally. There was also a tomatillo salsa that was too thin, but provided a nice bit of spice. One of the appeals of Los Mexican Burritos is that the drive-through is open 24 hours a day, and having driven past the place dozens of times on my way to and from work, I took advantage of this fact on a late Friday night after a beer or two and before another beer or two. At the time, I thought it was probably worth four stars, but as we all know, Meixcan food tastes at least 1.33x better when inebriated.

    (3)
  • Miles K.

    This restaurant makes the best tres leches cake I have ever eaten. In addition, the burritos are all great (as the name might imply, and I've eaten every single type). But honestly, the tacos de lengua are what stands out here. If you like brisket or any similar rich meat, you're missing out if you haven't had the lengua. Their breakfast burritos are also great, if a little greasy.

    (5)
  • Spencer E.

    Worst service ever... I actually got yelled at for asking for a receipt.

    (1)
  • Aline X.

    Second time around the asada wasn't salty! I haven't tried many mexican food shops in Wichita yet so I don't have much to compare this place to so I'll leave it at A-OK...

    (3)
  • Tuan N.

    Ghetto but the food is on point, try not to get shot after getting your food lol

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Late Night
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : No
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Los Mexican Burritos

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