I'll give it a 4 just because of the bartender Brandon. He is so attentive and on point. He's not over powering, but spot on with customer service and quality. There's another girl didn't catch her name but she has tatoo's (so do i) she is so friendly and is like Brandon. Very fun and attentive. I'm just sorry I didn't ask for them and got some one else.
(4)
Laurel S.
Seriously, it's CHILI'S but my daughter really wanted to go here so we went. The food is fine. Nothing to write home about. The thing I like about Chili's - if you are at the airport they are too :-)
(3)
Stephanie P.
When I eat, I usually stay away from chains, but Chili's it is when I go to one! This is one of my two favorite Chili's in the area. The staff and servers at this Chili's are friendly and efficient. My tea is always full and my order always correct. They have a much better food selection than rival Applbee's. Better value too. One thing about this Chili's I really like is that there is ample parking. Lots of dine in and to go parking both.
(5)
Chris G.
Our one and only trip here was on a Sunday evening. The fries were cold on the first attempt, lukewarm on the second attempt (and delivered by the manager). The service was pretty slow. Given the choice between this Chili's or skipping dinner, I'll choose skipping dinner, as it's free!
(1)
Olathe R.
The cook forgot to put tomato sauce on the pizza. It was dry & not edible. The chicken quesadillas were seriously wet, drippy, & tasteless. I took one bite & quit. When we pointed out that our meals weren't edible, & the manager agreed that the pizza was supposed to have sauce & didn't. She was also surprised by the appearance of the wet quesadillas & said, "We have a new cook... sort of." The mgr said she would take care of our meal. But the waitress brought a check to the table anyway, giving less than half-credit for the uneaten meals. I like Chili's all over K.C. but I'm not in a hurry to return to this one. The mgr did bring a dessert for my daughter. She ate part of it and we left all of the other food on the table. We paid the bill then went to another restaurant for lunch.
(1)
Bill ..
Terribly slow service. They freely admit they are understaffed and have been for "about four months." This screams of poor management. Had to ask the hostess if it was serve yourself night after not seeing a server for for first 15 minutes after arrival. The dining room was not even full. The ribs and veges were not bad when they arrived but they forgot to do the guacamole tableside as they have been advertising. I believe this is limited to this location, however. Went to a work lunch at the Chili's at 119th and Metcalf and had a gery good experience.
(1)
Claudia S.
Chili's is okay. There are things there I like, but it's not like the most exciting thing. We were there right when they opened on Saturday for an early lunch. Our waitress was friendly enough. The floor still had puddles of water from mopping/hosing down the restaurant. The menus were disgustingly sticky. I asked the waitress if they had hand santizer. They don't. I said okay. When she took our order, she took the menus and threw them right back in the pile of menus (sorry to the next people who received those gross menus!) I went to the restroom to clean up and brought back a wet towel to wash down the table where the menus had been. She continued to be disinterested. Seriously, we had to PEEL the pages of the menu apart to read them. Anyway, we had a coupon for a free appetizer. I love their chips and salsa. We got Queso since it was free (comes with salsa too). Their queso dip kind of looks like it came out of a diaper. It's not that good, but we still ate some of it. Our fries were really good dipped in it. We shared an entree of chicken crispers. They were a little soggy with oil, but they are still really good. The honey mustard was yummy. I'm not usually a fan of corn on the cob due to the mess, but theirs is so yummy, I eat it anyway. We had a good meal, but the server (who was NOT BUSY AT ALL) was not attentive. I got a refill, but my dining partner didn't get one until I waved the glass over my head (yes, I did). They were all just standing around staring into space. One of the servers (not OUR server) came over to me and said "Do you need something?" I looked down at the empty glass and said "HMMM...what do you think?" One time our waitress was eager to help was when she offered to keep the change for her tip.
(2)
Brian A.
Okay, I am going to admit something that I don't like to, I was wrong. I harp all the time about chain restaurants being not worth your time. I actually ate something at my local Chili's Grill that I wasn't expecting. CROW!- Not literally, of course, but I had to admit that I enjoyed every aspect of my visit. First off, the draft beers arrive in a frozen glass mug. I was impressed!, and as all you beer lovers know, it tastes better out of a cold mug. There were two of us dining, so we opted for the $20 meal for two, with two entrees and a shared appetizer. App was Texas loaded fries. a small cast iron skillet full of fries, tons of cheese, bacon, jalapenos and ranch sauce. This is a meal in itself. Piping hot and delicious! I opted for the Chicken Bacon Quesadillas, loaded with cheese, white meat chicken, bacon, fresh pica de gallo. Excellent choice for a warm afternoon, filing but not enough to weigh you down. ( Leaves more room for the loaded fries) Our second entree was the basic bacon cheeseburger. Thick and juicy, fully topped. Bacon was visible and detectable....you know some places are not visible or detectable, but they will charge you for it! Service was excellent, gentleman server was cheerful, attentive but not bothersome. So color me surprised, but this visit might have warped my view of chain restaurants. The frozen mug beer alone will probably bring me back to this store.
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Dessert Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : No Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : No
Michael B.
I'll give it a 4 just because of the bartender Brandon. He is so attentive and on point. He's not over powering, but spot on with customer service and quality. There's another girl didn't catch her name but she has tatoo's (so do i) she is so friendly and is like Brandon. Very fun and attentive. I'm just sorry I didn't ask for them and got some one else.
(4)Laurel S.
Seriously, it's CHILI'S but my daughter really wanted to go here so we went. The food is fine. Nothing to write home about. The thing I like about Chili's - if you are at the airport they are too :-)
(3)Stephanie P.
When I eat, I usually stay away from chains, but Chili's it is when I go to one! This is one of my two favorite Chili's in the area. The staff and servers at this Chili's are friendly and efficient. My tea is always full and my order always correct. They have a much better food selection than rival Applbee's. Better value too. One thing about this Chili's I really like is that there is ample parking. Lots of dine in and to go parking both.
(5)Chris G.
Our one and only trip here was on a Sunday evening. The fries were cold on the first attempt, lukewarm on the second attempt (and delivered by the manager). The service was pretty slow. Given the choice between this Chili's or skipping dinner, I'll choose skipping dinner, as it's free!
(1)Olathe R.
The cook forgot to put tomato sauce on the pizza. It was dry & not edible. The chicken quesadillas were seriously wet, drippy, & tasteless. I took one bite & quit. When we pointed out that our meals weren't edible, & the manager agreed that the pizza was supposed to have sauce & didn't. She was also surprised by the appearance of the wet quesadillas & said, "We have a new cook... sort of." The mgr said she would take care of our meal. But the waitress brought a check to the table anyway, giving less than half-credit for the uneaten meals. I like Chili's all over K.C. but I'm not in a hurry to return to this one. The mgr did bring a dessert for my daughter. She ate part of it and we left all of the other food on the table. We paid the bill then went to another restaurant for lunch.
(1)Bill ..
Terribly slow service. They freely admit they are understaffed and have been for "about four months." This screams of poor management. Had to ask the hostess if it was serve yourself night after not seeing a server for for first 15 minutes after arrival. The dining room was not even full. The ribs and veges were not bad when they arrived but they forgot to do the guacamole tableside as they have been advertising. I believe this is limited to this location, however. Went to a work lunch at the Chili's at 119th and Metcalf and had a gery good experience.
(1)Claudia S.
Chili's is okay. There are things there I like, but it's not like the most exciting thing. We were there right when they opened on Saturday for an early lunch. Our waitress was friendly enough. The floor still had puddles of water from mopping/hosing down the restaurant. The menus were disgustingly sticky. I asked the waitress if they had hand santizer. They don't. I said okay. When she took our order, she took the menus and threw them right back in the pile of menus (sorry to the next people who received those gross menus!) I went to the restroom to clean up and brought back a wet towel to wash down the table where the menus had been. She continued to be disinterested. Seriously, we had to PEEL the pages of the menu apart to read them. Anyway, we had a coupon for a free appetizer. I love their chips and salsa. We got Queso since it was free (comes with salsa too). Their queso dip kind of looks like it came out of a diaper. It's not that good, but we still ate some of it. Our fries were really good dipped in it. We shared an entree of chicken crispers. They were a little soggy with oil, but they are still really good. The honey mustard was yummy. I'm not usually a fan of corn on the cob due to the mess, but theirs is so yummy, I eat it anyway. We had a good meal, but the server (who was NOT BUSY AT ALL) was not attentive. I got a refill, but my dining partner didn't get one until I waved the glass over my head (yes, I did). They were all just standing around staring into space. One of the servers (not OUR server) came over to me and said "Do you need something?" I looked down at the empty glass and said "HMMM...what do you think?" One time our waitress was eager to help was when she offered to keep the change for her tip.
(2)Brian A.
Okay, I am going to admit something that I don't like to, I was wrong. I harp all the time about chain restaurants being not worth your time. I actually ate something at my local Chili's Grill that I wasn't expecting. CROW!- Not literally, of course, but I had to admit that I enjoyed every aspect of my visit. First off, the draft beers arrive in a frozen glass mug. I was impressed!, and as all you beer lovers know, it tastes better out of a cold mug. There were two of us dining, so we opted for the $20 meal for two, with two entrees and a shared appetizer. App was Texas loaded fries. a small cast iron skillet full of fries, tons of cheese, bacon, jalapenos and ranch sauce. This is a meal in itself. Piping hot and delicious! I opted for the Chicken Bacon Quesadillas, loaded with cheese, white meat chicken, bacon, fresh pica de gallo. Excellent choice for a warm afternoon, filing but not enough to weigh you down. ( Leaves more room for the loaded fries) Our second entree was the basic bacon cheeseburger. Thick and juicy, fully topped. Bacon was visible and detectable....you know some places are not visible or detectable, but they will charge you for it! Service was excellent, gentleman server was cheerful, attentive but not bothersome. So color me surprised, but this visit might have warped my view of chain restaurants. The frozen mug beer alone will probably bring me back to this store.
(4)