Peking Restaurant Menu

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  • Levi W.

    I will ONLY go to Peking for Chinese. They have the best and I eat there so much the girl know my name! Lol best egg rolls ever!

    (5)
  • Ryan P.

    Good enough Chinese food. One of the better ones in Warsaw, but I don't find the food as good as China towns in NYC or Chicago.

    (3)
  • Karen S.

    Food was pretty good, but I "thought" the price was terrible. I only got fried rice and it was almost $10.

    (3)
  • Aaron S.

    The service here is very fast, and the employees are kind and personable. I have found that the employees remember who you are if you get take out multiple times which encourages me to come back. The portions are very generous for the low prices, and the quality is decent. I'd recommend this place to anyone who wants large portions of low-priced Chinese food.

    (4)
  • Derek S.

    An overall good experience. Every meal I have had has been very good. Egg rolls however are not very good.

    (3)
  • Nathon M.

    Best food on the planet, good prices but yet Quality food. been going there for 20 years weekly

    (5)
  • Britni T.

    We normally get take out considering the place is fairly small. However, the food here is amazing. Such great flavor and very authentic. Best Chinese in town hands down! Addicted to the egg rolls!

    (5)
  • Tracy T.

    Inexpensive food, ok service and enough amount of food for my lunch and dinner meals. Typical Chinese express food and not authentic.

    (3)
  • Bill L.

    The food here is very low quality, below mall food court quality. It is bland and the fried rice that comes with the combo dishes has no vegetables in it. If you really need a chinese food fix I would recommend looking at one of the couple other places in town.

    (1)
  • Kateland F.

    Food is pretty terrible... Got 2 kinds of fried rice (pork and shrimp: both were neon yellow, mush, barely any meat and only had onion as the veggie), general tso's chicken (bland and chewy like jerky), Mongolian beef (also bland; no spice whatsoever, and strange blend of veggies), and shrimp with mixed veggies (ALSO very bland, all veggies were overcooked and barely any shrimp in it!). Egg rolls were also disappointing, an even the plain white rice was horribly overcooked. I get it, it isn't suppose to be gourmet, but can we at least utilize some seasonings in our food, please? It was inexpensive, but if I have to pay $5 more per entree to guarantee my plate won't be full of mush, that's a price I'm willing to pay. Probably could have gotten better Chinese food from a bag in Marsh's frozen food section. Pretty disappointing.

    (1)
  • Catherine W.

    This is the go-to place for Chinese food in town. It's a walk-up counter with a few tables. Service is very friendly. Of course it is not the Chinese food you get in large cities, but it's pretty decent fare for a small town. My favorites so far are their version of fried dumplings, and "Happy Family" (a mixed meat/vegetable dish with scallops). The small place gets steady business.

    (3)
  • Ben B.

    "hole in the wall" restaurant that has very good food. Nothing says weekday lunch like crab rangoon and a grape soda!

    (5)
  • Melissa K.

    I've been going to Peking for years. YEARS. I used to work at a location right next door. I have never been disappointed in their food or their service. I have gotten and loved, General Tso, Cashew Chicken, Sweet & Sour chicken, all of the lo meins, all of the fried rices, eggrolls, orange beef, crab rangoons. Honestly there is little that is not awesome. I live farther away now and will still go out of my way to drive here and get our take out.

    (4)
  • allen f.

    Carry out sweet and sour chicken, shrimp and broccoli, and crab Rangoon. All were good.

    (4)
  • Rick H.

    wow. Never had Chinese food make me crave a nasty McDonald's hamburger, but this place did. And I love Chinese food. I'm in from out of town, looked up nearby and followed someone else's recommendation. Sorry I did. Place had steady flow of locals while I waited. I guess they don't know good Chinese. I went with chowmain and kungpow chicken...typically safe, but damn. Chowmain was watery and chicken had giant chunks of carrots and no peppers. I had to go McDonald's to get the taste of bad Chinese out of my mouth. Just sad.

    (1)
  • Dave M.

    OK. Since my review 4 years ago I've gotten addicted to this PEKING take out. If you time it right (try showing up a few minutes before they say when it will be ready) you can get it piping hot and fresh. The fresh out of the fryer crab rangoon is one of my reasons for being alive. Good standbys: Pork Fried rice Crab Rangoon General Tso's Chicken Combo Pretty good eggrolls if you get them super-fresh. I think they use some sort of addictive chemicals in their foods since I get fortnightly cravings for it. They must have stolen a secret or two from the Colonel with his wee beady eyes.

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Peking Restaurant

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