Let's face it. For the most part, it's fairly useless to review a fast food joint. Unlike many local restaurants, it's not too often that the owners or franchisees are even paying attention to these reviews and they certainly don't respond. However, sometimes a restaurant leaves such a strong impression that you simply must provide feedback whether it's a terrific experience or a really bad one. This was a really bad one. This review is based solely upon a drive-thru experience at the Wendy's at 74th & Shadeland Avenue. It's a location that has received the Wendy's re-design and it's a Wendy's I used to patronize fairly regularly when I worked in the area. As I was in the area and hungry, but not really in the mood for a dine-in experience, I opted to stop at Wendy's for something different. The service was fairly quick. I ordered a #1 Combo (Single Cheeseburger - medium sized with an unsweet tea). I was asked if I wanted to support their latest charity campaign by buying a $1.00 tab that would allow me to get a free junior frosty throughout 2015 with all the proceeds going to St. Jude's Children's Hospital. All of this is fine, of course. The food, which I've always found to be a tad overpriced, was for the most part fine. My beef, and it's a big one, was the complete lack of professionalism on behalf of the staff. Beginning as I ordered, I could hear the person working the drive-thru having a verbal disagreement with a co-worker who, apparently, was questioning either her work performance or responsibilities. As I drove up to the window, this disagreement continued as she opened the window to take my money. She would momentarily try to squelch it, but then would have to say something in response. This went on 3-4 times during the time I was in the drive-thru and on two occasions she actually shut the drive-thru window so she could continue her conversation with this co-worker. It was incredibly inappropriate and unprofessional and it's rather remarkable that no supervisor caught onto it and put an end to it. Considering I'd spent a decent amount of nearly $9.00 for a drive-thru meal, I have a right to expect a degree of professionalism from the employees. It was a negative, even hostile, experience and left a negative impression that has me writing about it a day later. In a world where fast food employees are protesting to get higher pay, this is Exhibit A as to why such a movement is resisted. In the real world, people get fired for this complete lack of decorum and professionalism.
(2)
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Address :7423 N Shadeland Ave
Indianapolis, IN, 46250
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.
Richard P.
Let's face it. For the most part, it's fairly useless to review a fast food joint. Unlike many local restaurants, it's not too often that the owners or franchisees are even paying attention to these reviews and they certainly don't respond. However, sometimes a restaurant leaves such a strong impression that you simply must provide feedback whether it's a terrific experience or a really bad one. This was a really bad one. This review is based solely upon a drive-thru experience at the Wendy's at 74th & Shadeland Avenue. It's a location that has received the Wendy's re-design and it's a Wendy's I used to patronize fairly regularly when I worked in the area. As I was in the area and hungry, but not really in the mood for a dine-in experience, I opted to stop at Wendy's for something different. The service was fairly quick. I ordered a #1 Combo (Single Cheeseburger - medium sized with an unsweet tea). I was asked if I wanted to support their latest charity campaign by buying a $1.00 tab that would allow me to get a free junior frosty throughout 2015 with all the proceeds going to St. Jude's Children's Hospital. All of this is fine, of course. The food, which I've always found to be a tad overpriced, was for the most part fine. My beef, and it's a big one, was the complete lack of professionalism on behalf of the staff. Beginning as I ordered, I could hear the person working the drive-thru having a verbal disagreement with a co-worker who, apparently, was questioning either her work performance or responsibilities. As I drove up to the window, this disagreement continued as she opened the window to take my money. She would momentarily try to squelch it, but then would have to say something in response. This went on 3-4 times during the time I was in the drive-thru and on two occasions she actually shut the drive-thru window so she could continue her conversation with this co-worker. It was incredibly inappropriate and unprofessional and it's rather remarkable that no supervisor caught onto it and put an end to it. Considering I'd spent a decent amount of nearly $9.00 for a drive-thru meal, I have a right to expect a degree of professionalism from the employees. It was a negative, even hostile, experience and left a negative impression that has me writing about it a day later. In a world where fast food employees are protesting to get higher pay, this is Exhibit A as to why such a movement is resisted. In the real world, people get fired for this complete lack of decorum and professionalism.
(2)