Luceros’s Menu

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  • Kevin J.

    We love this little hole in the wall! Best Margaritas and Mexican food in Greenwood.

    (5)
  • Justin S.

    Why did we eat here? The menu looked good. The reviews from Yelp and other sources seemed promising. We ordered the beef enchilade mole and al mojo de ajo.. I wanted to try the apple soda, they were out of that. I then chose another flavored soda, out of that too. Huh. The complimentary chips were warm, but stale. The salsa was average at best. The garlic shrimp were ok, but the black beans served with it were minimal and tasteless. Best part of the meal was the mole. The sides of rice and beans were bland. The beans watery also and lifeless. Won't waste another trip here.

    (2)
  • Randy B.

    Not as good as Las Chalupas in Bargersville, but pretty damn good! The tacos were delicious. They make a mean margarita.

    (4)
  • Libbie V.

    This is a small Mexican restaurant in the strip mall where Hampton's Market and Strange Brew coffee house are located. The menu is typical to a lot of other Americanized Mexican restaurants but the quality of food far exceeds those other restaurants. Plus, they have homemade mole sauce which is served on enchiladas and chicken. And, they have the best authentic chile rellenos that we have found yet. Dos Equis dark on draft to boot (though I wish it was Negro Modelo.) The restaurant is very clean and the service is very courteous and efficient.

    (4)
  • Susan S.

    It's close to home, only 1 turn, not the best I've had but isn't horrible. The staff are all very polite but bring your own garlic; salt is on the table.

    (3)
  • D P.

    Yum! A great Mexican place... Great portion sizes.

    (4)
  • Les S.

    Just moved to Greenwood and been trying the local restaurants. This was the first Mexican restaurant that we have tried. The salsa was very good with lots of flavor. The beans and rice a little blan but OK. I had the huge burrito, it had a little to much rice in it for me. The wife had the chicken chimicanga and she thought it was very good. My daughter had the beans and rice. She did not like it, said it had little flavor. The biggest problem I had was how long it took to get the food, 45 minutes. Its mexican this stuff should come out fast. Even my overly patient wife was asking about the food. Even though I thought it was ok I will be shopping around.

    (3)
  • Charley H.

    We love Lucero's great traditional food and pleasant people work there. Great barritos

    (4)
  • AJ W.

    Great Salsa!! Service is great too. Decor isn't the best. It's pretty dated and "dingy" looking, but the food is better than many other Mexican restaurants. Another great item you wouldn't expect to be so good is their french fries!!! Seriously, they are totally worth ordering.

    (4)
  • Lyn M.

    Decided to check this place out today considering everyone seems to speak highly of it. It's a pretty non-descript place when you're driving by, there's really nothing to visually drag you in. There was only one filled table when we went in. We were greeted and seated promptly, served our drinks, the gratuitous salsa & chips and our meal without incident. Service was good, timing was excellent, food was surprisingly very good! We all were very pleased and we will be returning! Gracious Luceros!

    (4)
  • Amie L.

    We've eaten here twice. Both times we've said "we should eat here more often"...The owner was there both times and is very friendly and accommodating. I think Libby said it well, when noting it's "americanized". If you know that going in, you should NOT be disappointed. If you are looking for authentic, hit West Washington street, not Greenwood. That being said, Lucero's is definitely a step up from your standard "American/Mexican" restaurant. I had some variation on an enchilada both times. It doesn't matter what you get in them, but make sure you get the sweeter enchilada sauce. I thought it was delicious. Rice is just rice, but the beans are pretty tasty. We also had the carnitas verdes. Meat was fall off the fork tender and very flavorful. We also indulged in the queso fundido with chorizo. Their chorizo is really good. Margaritas? Yes please. The owner made them with pride. He did a good job. Best margarita I'd had in a long time. Adding this place to our Mexican rotation!

    (4)
  • Traci D.

    Hands down, the best Mexican restaurant on the south side. The service and food is always great! Their guacamole is the best I've ever had. Also the restaurant itself is well kept!

    (5)
  • Stephanie W.

    I wish I could comment on how great this place is. It is close to home and would be convenient but we will not be coming here again. The service was TERRIBLE. They were obviously short staffed. It took them almost 15 min to get our orders. I needed a drink refill, but once the food was delivered I didn't see the waiter again until the check arrived (long after we were done with dinner). The food was okay but not worth the horrible service. I

    (2)
  • Jessica B.

    I can't believe this is my 1st time reviewing this place considering I've been coming here for years! This place is awesome! Always fresh & delicious food. Always friendly, attentive staff/owners. So glad we have such a great local restaurant!

    (5)
  • Don K.

    We've been looking for a good Mexican restaurant for quite a while, and this is the best we've eaten at in three years. The abundant complimentary chips were fresh and hot, coming with very tasty salsa. The chicken mole, chile rellenos, and fajita burritos along with the rice and beans were great.

    (5)
  • Mar L.

    We were expecting better quality food based on local reviews. Seems like cooks used less fresh ingrediants so food was bland. Not nearly enough garlic, butter or sauce on mojo d'ajo & shrimp small and small portioned overall. Forgot guacamole & dressing too. Out of several items early Friday. Mole sauce ok but tasted sweet & quick cooked. Beans too watery. Service just ok but polite. Not what we expected but maybe what "the locals" like.

    (2)
  • Leann T.

    The best family owned restaurant around by far. The salsa and fajitas are AWESOME! You won't go wrong with this spot.....

    (5)
  • Tim B.

    One of the better "traditional Mexican" restaurants I've been to. They have terrific salsa. Their menu has the usual favorites plus a few unique items like (my favorite) the enchiladas with onions, peppers, squash, and zucchini.

    (5)

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Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Luceros’s

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