Hornville Tavern Menu

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  • Michael T.

    Smoked Chicken was excellent. Excellent service as well. Ice cold beer. Worth the drive!

    (5)
  • Rick L.

    Ah, the Hornville Tavern. I think its one of the best kept secrets in Vanderburgh county. The place is a out in the middle of cornfields, just 2 miles west of Azteca Milling off of Baseline Road. But once you find it, you're in for a real treat. The prices are very reasonable, for both the food and the drinks. They run daily lunch specials that can't be beat. The rib-eye steak sandwich is tender and full of flavor. Absolutely amazing!

    (5)
  • Emily H.

    Imagine, it's a Wednesday evening and your family has just started to unwind from a busy hump day. You know there is no way in hell food is going to be made in that kitchen of yours so you aim for Plan B, eating out. Heading down the back roads of Evansville, BAM you spot a small hole in the wall little tavern. This my friends is Hornville Tavern. Located on the far north side of Evansville, Hornville Tavern offers a menu full of exceptional selections ranging from breaded mushrooms to ham and cheese hoagies, to a half smoked chicken dinner (MY FAVE!!). With a different special every night of the week, you know your in store for something good. Prime time at this wonderful little joint is Wednesday evenings. At least twice a year, my family and I make the drive to the outskirts of Evansville to enjoy their evening special, a half smoked chicken (Yes, half of a chicken. Holy meat.) This smoked to perfection chicken is served with green beans, a baked potato and beer bread. The smoked chicken is mouthwatering and falls right off the bone, the green beans are flavored with smoked bacon, the baked potatoes are drenched in melted butter and sour cream, and the beer bread is dense and fried in butter. The beauty in this special is that not only is it delicious, but it is also a mere $7.50. Um hi, hello? This deal is da bomb. Not only is Hornville Tavern's food a hit, but the atmosphere and employees bring the eating out experience to another level. Surrounded by cornfields and positioned on a small pond add to its simple, downhome, country cooking. Also, the employees are remarkably friendly and are always willing to suggest their favorite items on the menu and desired beer on draft. The ice cold fish bowl is a popular seller among the beer lovers because not only is it ice cold, it's cheap! Tomorrow's Wednesday folks. Time to get me a half a chicken.

    (5)
  • Andrew G.

    OMG! What an incredible place to eat, and it's literally in the middle of a corn field! A special every night (Thursday is pork chop night...), another of those great local Indiana places where if you leave hungry it's your own fault. Friendly crowd and great wait staff: pull up in your lifted diesel pick up and you'll look right at home! A great mix of people from bankers and other city types to farmers who were on their tractors 30 minutes ago. A place not to be missed.

    (4)
  • Zanaria M.

    Loved the BBQ Chicken Sandwich. The sauce was perfection! Great service and great atmosphere.

    (5)
  • Fred T.

    We were only in town for the night and wanted something of a local flavor and ended up at this place. It's a bit off the beaten path and you'll end up passing a lot of farmland between the highway and the restaurant, but you'll know you've found the place when you see a building that looks nothing like a restaurant surrounded by a bunch of local vehicles. Walking inside the restaurant, you still don't get much of a feel that you're about to sit down for a meal except for the tables and chairs spread around. The special of the night was Smoked Chicken and we ordered it on our server's recommendation. We also added some Corn Fritters as an appetizer. The appetizer came out first and was quite tasty and then came our meal. The Smoked Chicken was literally half a chicken and came with green beans and another side. My wife had the warm German Potato Salad, which she enjoyed, and I had fries. But the focus of the meal was the Smoked Chicken. Unfortunately, mine was quite dry. In fact, it reminded me a lot of the big turkey legs you might get at the state fair or a renaissance festival. About 2/3 of the way through, I just couldn't eat any more because of the dryness. My wife's, on the other hand, was apparently pretty juicy. Still, she didn't care too much for the overall flavor and both of us felt like all the food had way too much salt added to it. All in all, the food was pretty average... and then came the dessert. Given that we were both a bit full (the food wasn't terrible; just okay), we decided to split a piece of Homemade Peanut Butter Pie. After finishing dessert, my wife and I agreed that we should have ordered a smaller dinner and had much more dessert. MUCH MORE DESSERT! If we were ever back in the area, we might try somewhere else for dinner and end up back at this place for dessert.

    (3)
  • Marcie M.

    This tavern could not be more small town! It is can only be described as "in the middle of nowhere". It's really an understatement, b/c this joint appears to be an old farm equipment building. It is a big block in the middle of a cornfield and across the street from a cornfield. You all may be wondering why my "city ass" was out in the country...well, it was Erich's 15 year reunion and this place is hosting them all apparently. Cool...let's check it out. Inside this morbid building was a hole in the wall bar area/restaurant and in the back, was a large entertaining area with a separate bar, dance floor and stage. I was pleasantly surprised! It was clean and down home. NOT modern...no no no. But who needs modern when you have ...wait for it....smoked pork chops! Um....for $25 per person, Erich and I had an all you can eat buffet of pork chops, baked potatoes, homemade green beans and beer bread....and all you can drink beer. Can't get better than that for an affordable night out. The pork chops were some of the best I'd ever had. :) I looooove me some piggy and they did them up great. Very little seasoning but who needs it when you have a thick cut juicy chunk of of Babe?? It was DEEELISH!! I would make a SPECIAL trip to Hornville Tavern for that chop ....I would not need a reunion to be persuaded to get there.

    (4)
  • Joshua S.

    Hole in wall in middle of nowhere. However it is worth the drive! Smoked Chicken and Smoked Pork chops are amazing. Heck, even a grilled chicken sandwich on their famous beer bread is to die for! A must have.

    (4)
  • Darren S.

    I have been to the Hornville several times and the service is ALWAYS excellent. The food, especially the smoked porkchops on Thursdays, is very good. It is 100% smoke free also!! Great prices on food and drink. Highly recommend!!

    (3)

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Opening Hours

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Specialities

  • Takes Reservations : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Loud
    Alcohol : Full Bar
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Hornville Tavern

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