Chinese Kitchen Menu

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  • Gina V.

    I always order take-out when I am in the area and the guy that takes orders is super nice and accomodating..willing to take your order any way you want it... Portions are HUGE and price is great....I love it

    (5)
  • Sue S.

    And NO I ate nothing else that day that got me sooo sick. Because what my self and my husband had for breakfast that morning was Tea and toast. Both made fresh from home not a restaurant. And for lunch we had this place! The next 24/48 hrs were BRUTAL. So no it wasn't anything else we ate thank you. But we will never return

    (1)
  • Paula P.

    This place is under new ownership and much better than it used to be. They have the best Crab Rangoon I have ever had, filled with actual crab in a tasty, light cream sauce, not the usual thick cream cheese filling with no crab. The wonton was nice and crispy but not greasy. The new owners are helpful, the prices are reasonable and the food is very fresh tasting. I had the orange chicken. and found the sauce not excessively sweet. I have also tried the beef and broccoli, sesame chicken and chicken almond ding. The egg rolls are also good. I recommend giving this place another try.

    (4)
  • Rich R.

    Strictly functional, as calling it "no frills" would still be an understatement. Food is mediocre, not good/ not bad. Service is indifferent. Despite the fact that dining -in is a dank experience, one can usually pick up nearby wi-fi, making it a good solo lunch choice.

    (2)
  • Stove P.

    Remembering my meal here makes me want to vomit! Great proximity to work, easy route, huge portions, fast service--yeah, I'll give them all that. I ordered the vegetable delight which is a regular for me from most Chinese restaurants. Every time, the vegetables were basted in soy sauce, but appearantly, Chinese Kitchen isn't reading the same recipe. The most accurate comparison I can give you to create the best mental image of this sauce is--semen. Enough, right? Yeah, I won't go any further. The vegetable egg rolls were just fine, but how could I enjoy anything after that? No no no never again.

    (1)
  • Linda Z.

    DO NOT ORDER DELIVERY HERE!!! I'd ordered takeout a couple of times--so-so and the lady behind the counter basically barks at you. But I wanted to try the beef chow fun, and it's close. After painstakingly placing a phone order to really broken English, and waiting an hour, I called again. The man who answered, also really broken English, said something about not being able to find my address. He admitted he had my phone number, but said he couldn't find my address--literally down the street in Brookfield. (He even repeated my address, so he had it, just couldn't find it and didn't bother calling.) There was a bit of back and forth, then he started asking me about Brookfield Township--TWO HOURS AWAY!! I understand the new American thing, but I just don't understand the utter lack of courtesy to not even call. Again, DO NOT ORDER DELIVERY HERE!! And honestly, I wouldn't order takeout either. For the lack of customer service and the so-so food, I'll go somewhere else.

    (1)
  • Frank R.

    Primarily takeout, but you could sit in if you had to (not in cold weather). There food we ordered was like any other chinese food you could get anywhere, so really no reason to go there or order from them unless you happen to live or work in the immediate area. They must rely on close locals.

    (2)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : No
    Caters : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Chinese Kitchen

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