Magic Kitchen Thai Restaurant
4112 N Peoria Rd, Springfield, IL, 62702
Magic Kitchen Thai Restaurant Menu
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Visit below restaurant in Springfield for healthy meals suggestion.
Visit below restaurant in Springfield for healthy meals suggestion.
Visit below restaurant in Springfield for healthy meals suggestion.
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Address :
4112 N Peoria Rd
Springfield, IL, 62702 - Phone (217) 525-2230
- Website https://www.magickitchenthai.com/
- Click To Get Directions
Opening Hours
- Mon :Closed
- Mon : Closed
Tue
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : No
Good For : Dinner
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Divey
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Philip M.
Best Thai food I have had hands down! Please is BYOB and I recommend bringing a nice Viognier to pair with their Pad Thai.
(5)Jenny z.
I eat a LOT of Thai food and this place is still my favorite by far. Grab some booze,get there early, reserve a slice of your favorite pie upon walking in the door, and start eating. Eggrolls are the best I've ever had, as is the peanut sauce that goes with them. Bume noodle soup (dry or as a soup) is also a standout. Frankly, I don't think I've ever had anything bad here. BTW, they are not kidding about the heat ratings - in high school when we couldn't get beer, we'd come out here, order our food extra hot and practically get high off of the food. INCREDIBLE. Oh yeah, and it's cheap as hell too.....It just can't be beat.
(5)Ophelia P.
Very impressed by set up of restaurant. Clean, not to crowded, friendly atmosphere. We had a rather large party and they were able to accommodate us right away. I was very impressed by the selection of items on the menu. More (ethnic) selections than I have seen at other (local) restaurants. My dish was delicious although it lacked some color. I was somewhat happy with chrysthanemum tea I ordered. I asked for hot but waitress heard cold. I thought it might have had sweeteners in it but hard to tell since I never had before. Desert was sticky rice with ice cream and tropical fruit. It was really great and I would recommend ordering this over homemade pie. Also, establishment is byob which has many pluses.
(4)mandi s.
TERRIBLE! The place smells bad and the food is basically whatever heat you choose over cauliflower. I had high hopes for this place, but it is a dump with bad food. Only plus is the BYOB.
(1)Caitlyn F.
I've been to many Thai restaurants and this is by far the worst 'Thai' food I'ever had. More like a disgrace to the cuisine. The cashew chicken was so salty. I asked for a new dish and the Pad See Ew was even worse. Whoever thinks this place is great should get out of Springfield and get a life. I would feel terrible feeding this to my chihuahua. Big waste of money and big waste of time. Go somewhere else if you know what's good for you.
(1)Kristin L.
This is the best authentic Thai food in town...not that I would know though. hahah. It's often packed. You can bring your own beer. CASH only The menu here is different than that Magic Kitchen off of Lewis. I came with a couple friends on a thursday night and it was packed. We ended up heading somewhere else. sigh, but its good food, you can't miss it!
(5)Bryan D.
A friend turned me on to this place. I was excited to find out it was BYOB, but nervous when I saw the outside. All nerves went away the minute I took my first bite. WOW. Amazing Thai food. I have had Thai food all over the country and this is right up there with the best. The spices are perfect with just the right hint of sweet. I have ordered the medium but usually stick with mild +. We always go and eat family style because we can never decide what we want. Asparagus beef (Mild +) and ginger chicken are my favorites. But the pad thai with chicken is awesome too. You need to get here early, or you will be tailgating in the parking lot waiting for a table (p.s. tailgating not allowed by law, but I won't tell if you don't.) It is packed because of the great food and the bring your own beverages. I can't tell you how many times I have been back. And will keep going back.
(5)Johnson A.
I order the Pad Se Euiy and the portions was small. Noodles were from a frozen meal. Order banana cream pie which was frozen. Small portions. Expensive. Has an old diner feel.
(1)Cindy D.
We live nearby and have been coming here for 30 years! The most delicious Thai food and nice ownership. Our LPGA golfer from Scotland and her husband her caddie came to magic kitchen for years with us and declared that even though they had eaten all over the world this was in the top 5!!! Seriously.
(4)Elaine M.
Okay, have these people ever had good thai food? 'Cause this isn't it. First we ordered a Thai staple of chicken satay for an appetizer. It actually arrived after our entrees were delivered. But worse than the timing was that the chicken was fried! Are you kidding me? Never before have I ever seen chicken satay fried. And the peanut sauce only tasted vaguely of peanuts. The woon sen soup that I had for my entree was spiced at a good level, mild plus but really had no flavor other than the spicy burn. My husband did enjoy his mild spiced bume noodle soup with red pork. The service was mediocre at best. We hate when the server disappears just when you are ready to pay the check
(2)Ted N.
Bangkok or koh Samui is a little further to go for a Thai meal but the magic kitchen gives your average American a taste bonanza , the interior is clean and tidy ok so not as tidy or clean as McDonald's but acceptable, the pad Thai was ok not greasy, the pork green curry had a good flavor but the rice was stodgy . The thai ice coffee is better left alone, the service was friendly and staff were playing to a full house. Who knows perhaps this little outpost of culinary delight will help educate the American public that there are other foods than burgers or wings ? Aussie Ted
(3)Jeff Z.
We have been going here for years when we get back to Springfield. It's a hole in the wall but hey those are the best. BYOB option is sweet. Hard to pick a favorite meal since I really haven't had a bad one. Chicken Satay, egg rolls, basil chicken, pad se u. All very good.
(5)Royce S.
It's not good. Please people get out of central Illinois. Plus there is even better in Springfield. And the place is disgusting. The worst meal I've had in my entire life. If we have something bad somewhere else it's not the joke we refer to.
(1)Michael H.
We came here on a Friday night, and the place was packed. After waiting outside in the neigh-90-degree-heat for 30 minutes, we were ushered into the neigh-90-degree inside. The inside of this place is pretty much a sty, they should use the money they seem to be making hand over fist to renovate the outside and inside. I wish I could say that the food blew me away. I mean, it was decent enough thai, but no better or worse than I have gotten at places that take credit cards and have well-working air conditioners. Other important things to note include the BYOB policy, soda comes in cans, and cash only policy. I would recommend this locale for take-out only, I just can't bring myself to approving this place for a sit-down meal.
(2)Hsan H.
for those who are complaining about this is not an authentic thai food place i agree with you BUT there is no thai food restaurant in San Francisco that can beat their green/red curry. Not even close. Me and my friends who used to live in Illinois sometimes fantasize about bringing magic kitchen cooks to san francisco and train locals to open a magic kitchen style restaurant WHEN we win the lottery. The place is the bomb. I strongly recommend their red or green curry. Note: dont be too cocky and order hot instead of medium or mild. You'll see what im i talking about if you do.
(5)Cat M.
I've come to this place 3 times now, each time when I come to visit Springfield. Their pie is phenomenal, however their food is pretty hit or miss for me. For all 3 visits we had to wait for a table, which I didn't mind. The last time I was there I ordered the pad thai. Sadly I found it to be pretty bland and depressing. Their spring rolls are good, but I have had way better. Their pie was the only thing in the restaurant that I truly loved and looked forward to. I have yet to find any other pie in NYC that compares to their ice cream cookies and cream pie. So get the pie!!!!
(3)Dianna R.
Is this the best Thai food I have ever had? Not really. Does this satisfy my craving for a nice spicy thai dinner? Sure. They have pretty decent spring rolls and crab rangoon (particularly since I am not a huge fan of rangoon). Also, the pad thai, veggies and tofu, and ginger chicken are all good choices...and typically the ones that I go with. The food here does run a little hot for my palette so I would recommend going Medium...if you like a little spice in your life but not prepared to stick your head in the kitchen sink. This place is BYOB, which actually I don't mind since you end up saving money and it is easy to have a few refreshments while you wait. Also the restaurant is a little small and sometimes making a reservation has been helpful and my group and I have been seated almost right away, other times, well, even with the reservation we have waited 20-30 minutes, but with my drinks and my friends by my side I haven't really mind...although i can see how others might.
(3)Santiago A.
Genuine Class. No, not Alec Guinness... I'm talking about Magic Kitchen! A timeless classic for excellent Thai food... and in Springfield, IL of all places. If you're in town and not already stuffed yourself with horseshoes and corndogs, then stop on by and get your far-east fix. It's byob! The wait might take a little while but it's worth it. I love the bumi chicken (dry) and sticky rice for dessert. Mmm.
(5)Julie F.
Before you come here, you should know that this place is a dump. It's tiny. There will probably be a wait. Actually, you'll likely see parties waiting with not just a six pack at this little cash only BYOB but, with an entire wheely cooler full of drinks. It's not a destination place. Are your expectations sufficiently lowered? Good, now let's get to the food. The food is awesome. The flavors are spot on - nothing innovative, just standards done really well. In fact, it's quality and consistency of what comes out of this tiny kitchen are what makes this place a local gem. I usually get the lemongrass soup which is pure spicy, tangy perfection but, I've also tried many of the noodle & rice dishes over the years and haven't been disappointed. And as long as you have a good idea about what you're getting into - you won't either.
(4)Jennie E.
The original location has been one of my FAVORITES for years, and every time I visit Springfield my tastebuds beckon me to dine there. The prices are very reasonable and the thai coffee is amazing! The best part is that even though you might have to wait for a table, it is BYOB so you'll have a festive time with friends while hanging out in the waiting room. This restaurant is a hole-in-the-wall but it holds a special place in my heart!
(5)Sherah B.
I LOVE the Magic Kitchen. My parents have been bringing me here since I was a wee little one. It's BYOB which is awesome, and the pad thai is soooo yummy! I also love their fried tofu. Even though it's BYOB, I still order their jasmine iced tea which is amazing and very flavorful. If you like ethnic food and you aren't a picky eater, you will love it! Oh yeah-and they serve pie for dessert! Random, but neat too.
(5)Sonia D.
If I could give this place a negative 1 star, I would. This is not "Thai" cuisine, it's just more local garbage. A few months ago I ordered my favorite Thai dish "Gra-Prow" (translation, fresh basil) with chicken.....why did the chicken look like it was curded?!?! Chicken breast meat is supposed to be smooth in texture not look like an old sweater covered in fuzz balls. This dish is also supposed to have peppers in it bell and chili/jalopeno. This restaurant provided what was supposed to be pad thai at a multicultural event at the local college and it just looked like swill, hot garbage. The people who rave about this place need to leave this town if they want to experience real Thai cuisine. A few suggestions: Bangkok City in east Dallas, Archie's (yes! Archie's) Thai kitchen in Las Vegas, Bua Thai Cuisine in Washington DC, Thai Flavor in Waldorf Maryland - GO ANYWHERE BUT THIS PLACE!
(1)Michael S.
Echoes of Jenny Z's review, except I didn't eat here in high school. I ate here yesterday. Wow. Best pad thai ever. The spring roll was delicious. Decor: what's with the juxtaposition of a beautiful picture of a Thai food market hanging opposite a huge Budweiser logo? Delicious and tacky.
(5)Farhan Y.
Glorified Chinese.... This is by no standards Thai food... I love that and often eat at Thai places in New York, Chicago, Caly... for those living close, try Thai Cuisine in Bloomington, IL... This food is average at best....
(2)Ashley E.
My taste buds rejoiced at this little dive. Don't let the outside fool you, there really is magic inside. I ordered the green curry with shrimp at 'mild plus' heat. Wow, it was flavorful and spicy... better than Thai I've eaten in Chicago, and at a very reasonable price. My company ordered many appetizers, all of which were good, especially the accompanying sauces. My advice: Bring cash (no CC's accepted), wear a sweatshirt for gluttonous comfort and don't forget your booze of choice, you lush, you.
(4)Jenny A. L.
When I think of my grad school days in Springfield, I think of Magic Kitchen. The pad thai is wonderful. No other pad thai compares to their pad thai. The ginger chicken is also awesome. I like going to the original Magic Kitchen on the outskirts of Springfield, rather than the one that's on Lewis Street. The original always tastes better.
(5)MA H.
We were visiting Springfield from Chicago, and went to the Magic Kitchen on Lewis Street. We eat a LOT of Thai food in Chicago. Food: 4*'s, and reasonably priced. Totally recommended for the food. Service: 2*'s (would be 1*, but she provided us with entertainment). She showed us the beer list, and we asked which ones were on draft. She asked 'what does draft mean?'. She didn't know. (FYI - they're all in bottles). We asked about some of the food items, and she'd never eaten them, couldn't describe them, but said 'lots of people order that'. So - if you know what to order at a Thai place, go here. Good value. Bring your sense of humor for the service...
(3)The Big Babboon I.
First, love BYOB! Second, the food is awesome! I love the asparagus chicken, tons of each over white rice...almost too much to eat in one sitting! The heat can be from mild to melt your face, so be careful. The only downfall here is dessert as in the beginning the pies used to be homemade and DELICIOUS, but aren't anymore, but are advertised like they are...go for the thai, skip the pie.
(4)Robyn J.
The best place to eat Thai in Springfield, hands down!
(5)