Rustler’s Roost Menu

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Visit below restaurant in Hayden for healthy meals suggestion.

Visit below restaurant in Hayden for healthy meals suggestion.

Visit below restaurant in Hayden for healthy meals suggestion.

  • Jode K.

    Fresh food, generous portions, excellent service. We had breakfast and it was a delicious, pleasant start to our day. Can't wait to come back for lunch and dinner service.

    (4)
  • Matthew W.

    This place has awesome country breakfasts. I've been coming to Rustler's Roost ever since I was a kid, I remember eating there when it was in downtown Cd'A at the tiny little place hardly larger than a shack. It's now moved 3 times since then (about 25 years or so) but the food has consistently remained the same great quality. Some of the best country fried steak I've had anywhere and the gravy is amazing. It's not your typical sausage gravy, I'm not exactly sure how you'd describe as I've never tasted a gravy like it anywhere else. All I know is, it's fricking amazing, I could eat just a bowl of the gravy with a spoon. I'm not exactly sure what's wrong with the people who thinks its bland. I mean, I can understand not liking it, but not being able to taste it seems more an issue with taste buds rather than the gravy. The meal I get most often there is the Rustler's Special, which is the country fried steak, home fries, eggs, and a biscuit and gravy. I always ask for extra gravy because I dip everything in it, excluding the eggs. Maybe not the best thing for me, but it's so good, I can't help it. The service is always fast and friendly and the decor has a "rustic" charm, an old West kind of theme, if you like that kind of thing. Personally not a fan, but hey, it's tradition. All in all, I would highly recommend Rustler's to anyone.

    (4)
  • Erin S.

    If you're looking for a flavorless, greasy spoon joint with weak coffee, then this place is for you. Sure, they serve huge potions at a decent price, but it's heavily processed food that lacks flavor. The few things that this place has going for it is the friendly staff and plenty of seating. They're quite a few of other options in the area, so if you have time, try one of the others south of here.

    (2)
  • Kelly M.

    Worst breakfast I have ever had. The potatoes were dried out and the gravy tasted like it was strait out of a can. I would never return.

    (1)
  • Laureeann R.

    Honestly this restaurant was a childhood favorite, and still a family favorite. The first thing you notice upon walking in the restaurant is the smell of something sweet and a little bit spiced. The staff is always friendly, the gravy is seriously the most delicious gravy I have ever ate in my life. The biscuits are good, and their breakfast potatoes are delicious (especially when crispy and covered in cheese and gravy) a very reasonable priced restaurant. The only problem I have is the quality with eggs. Every time I come in my eggs (even when scrambled) are either runny or hard which realistically isn't a huge deal for such a nice place. Hot coco with a mountain of whipped cream, which who doesn't love? That's a perk

    (4)
  • Tom M.

    The food here is good and the servings are large. Come here if your hungry. They serve breakfast all day.

    (4)
  • Cult C.

    A guy has got to have a boots and saddle. Extra gravy. North Idaho staple. Bring back the all you can eat ribs. I miss Woody in a woody with a woody during the 4th of July parade. I guess those were only in days of campaigning. Keep it up Roost. We will always come in to see the gals and have an excellent breakfast

    (4)
  • Jen H.

    I was not sure at first after leaving ihop because of their lack of customer service. We were seated promptly, Dolly our server was nice but not over bearing. She basically waited all the tables from what I saw. Food was on time, fresh and tasty. We really enjoyed our breakfast here. We had pancakes, French toast, steak and eggs and the customized omelette and everything tasted great. I highly recommend this place for breakfast when you are in the area.

    (5)
  • Brady K.

    Would question coming back, I've had very good experiences here but today I brought my 7 year old daughter as a treat and it's very disappointing.

    (1)
  • Andrew W.

    Rustler's Roost has been a family favorite for years. The service is awesome, and the atmosphere is too, which is why I would give it 4 stars. The food is good. There is nothing spectacular about it, and yes, most of it could be made at home. However, I do love the homefries and gravy. It's not too expensive and the portions are decent so I will keep coming here for breakfasts.

    (4)
  • Serena K.

    3 stars is mainly for the service... I had the fish sandwich and it was nothing more than ok, the fries were better than the sandwich. The service was on point and the woman who served me was not just an order taker... She initiated conversation and showed general interest in what I was reading etc. I don't know if I will return but if I do I hope to get the same server.

    (3)
  • Karin S.

    Yeaa..so I really don't know how this restaurant got any good reviews. I'm one for trying new places and having an open mind but this was quite possibly the worst breakfast I've had in my life..and I or my husband are not picky. It was a total waste of money considering breakfast I made at home is about 1,000 times better. The coffee was watery, somehow the eggs tasted fishy. However the service was good and they did cook me new eggs. Those are the only good parts. The gravy with the biscuits and gravy tasted like clam chowder and was completely smooth, no sausage or flavor or anything in it!! Even the french toast was completely bland and tasted like just plain old bread..no flavor. Basically you can just sum up everything with the two words...NO FLAVOR. Definitely not worth the time or money, my family and I were completely disappointed. Will never go here again or suggest it to anyone else. Sorry Rustlers Roost...you need MAJOR improvement. We've literally had better tasting food at McDonalds, which is not a good sign.

    (1)
  • Kasey L.

    Was driving by and stopped in for breakfast. Only ordered biscuits and gravy. Big portions but honestly I was really disappointed. The gravy was extremely bland and boring. The sausage that came on top was just so so. The biscuits were yummy and fluffy but the bland gravy ruined it. I may go back, but will definitely try something else. My family I was with had eggs and hash brown potatoes. Those were much better!! The service was just ok, but they were also very busy.

    (3)
  • Le M.

    With a 96% white population and my hair dark as the midnight sky, I'm like a pepper in a sea of salt in Hayden. This city and the lake it borders were named after a homesteader whose last name was used because he won a card game. True story! WHY GO THERE? Hayden is a scenic small town next to a booming Couer d'Alene. The Rustler's Roost is one of the good ol' country style breakfast digs that serve Idaho home fried potatoes with every plate. They also have lunch, sandwiches and dinner menu. WHATCHA GOT? Grits! Kidding, I go to Kentucky for that. I had Rustler's Special: 3 eggs, chicken fried steak and guess what? Potatoes. It typically comes with biscuits and gravy but can be substituted for pancakes. Bud had sausage. Truth be told, the chicken fried steak is better than the the dried out meat you get at Icon Grill in downtown Seattle. YOU GOT SERVED. The host is pleasant, chatty and friendly. He made sure all those who walk in the door are met with a smile. He offers coffee or Market Spice tea while diners wait for a table. Reminiscent of the southern Cracker Barrel, the interior is typical country style with memorabilia from days gone by.

    (3)
  • Heidi W.

    Huge breakfasts & love that they have Market Spice tea Brewed fresh everyday.

    (4)
  • Michelle M.

    Exactly what Doug said in 2011! Chicken fried steak was awful and raw! Gravy had to be packaged....there was no bits of anything in it (sausage, etc). Completely bland breakfast....and I too love eggs Benedict; so glad I didn't chance it. Wouldn't have thought you could ruin breakfast....guess you can.

    (1)
  • Starkie S.

    While recently overnighting in the Coeur d'Alene area we needed breakfast the next morning. Some twenty years ago we had visited another location of the Roost and always remembered the great home cookin' and decided to return. In their new location along the 95 one can still find the heaping portions of food that you might make at home - simple and basic. Parking is ample and location is prime if you are traveling through. We would return because of service, location and value.

    (4)
  • Doug A.

    Whenever I go to a new breakfast restaurant I always order one of two things: chicken fried steak or eggs benedict. The first and only time I went here I ordered the chicken fried steak. I heard this place had great gravy so I got excited because nothing is better than chicken fried steak with great gravy. When my food shows up its not chicken fried steak, it was a chicken patty from the Super 1 across the street. It's called chicken fried STEAK for a reason. Wont go back.

    (1)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast, Brunch, Lunch
    Parking : Private Lot
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : Yes

Rustler’s Roost

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