Fuddruckers Menu

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  • Wendell B.

    Tried the new bourbon burger this time with bacon, bourbon sauce, sautéed onions and blue cheese crumbles. Delicious with an ice cold tankard of Amber Bock. Wife lived her Napa salad too, also better with cold beer!

    (5)
  • Kayla K.

    Back when I lived in Georgia I used to eat here all the time. I loved the fact that I could put as many toppings as I wanted onto my burger. I used to load my burger up with delicious banana pepper rings! My favorite part about coming here though was getting one of their sundaes afterwards! The service was always really good and you can play air hockey in the gaming area while you wait for your food. Really I can't remember ever having a bad experience here. I wish that Kentucky had a Fuddruckers because I really could go for one of their burgers right now.

    (4)
  • Alan S.

    I really do like this eatery. I love the fact that I can get elk, buffalo, and wild boar as choices in proteins. The staff are always kind and service is quick. Also, for you Atkins dieters, this can be a Atkins friendly restaurant.

    (3)
  • Chuck S.

    Since all Fuddruckers have closed down in Colorado I have gone into withdrawal. I heard there was a Fudds in Rome and thought, "Fuddtastic!" I'll be there! It was as good as I remembered. Great variety of meats, lots of different alternatives. I love the buffet line where I am able to put on my own condiments. And my favorite thing... The hot cheese. I make nacho fries with jalapenos and cheese poured all over them. I know it's not on my diet. Hell, it's not on anyone's diet, but it's great!

    (5)
  • Mary M.

    My friends told me that they had great burgers, and had bisonburgers, and elkburgers, and such, so I was excited to accompany them here..... I was expecting so much more. The idea is good, and I like the fact that they serve beer as well as soda, but the execution of the meal was poor, really poor. I ordered the Elk Burger with high expectations. They even asked me how I wanted it cooked (I said medium-rare, and the cook repeated back to me "mid-rare" in the industry-speak), so I figured he knew what he was doing...not. When I got the condiments (iceburg lettuce?? French's Fake Yellow Mustard??) and sat down I was in for more disappointment--it was cooked well-done....sigh.... The meat had NO flavor whatsoever, which made me wonder if it was just more of the processed, bleached, disgusting commercial questionable meat (was it even ELK AT ALL???) that we see in the investigative news segments on TV. Or on Food, Inc. And the "fries"?? The only memorable thing is the cute way they were segmented, kind of round heart-shaped, but they were very undercooked, no seasoning at all, cold and greasy. Never again.......

    (1)
  • Lauren H.

    Good burgers, and a nice variety of food at a relatively reasonable price. They definitely have variety in terms of burger choices: Ostrich, turkey, bison, and the usual beef, in every size and with all of the topping choices you could imagine. I ordered a milkshake and chili cheese fries to go with my order, but if I went a second time I would have made better choices. My husband's side salad looked like a much better idea, and though the strawberry shake was generously portioned with the traditional metal side cup, it appeared to be made with strawberry syrup rather than real strawberries. If I had to do it all over again, I would have ordered less (the burgers and sides are big!), and would have stuck with a normal soda from the fountain.

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Hipster
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : No
    Drive-Thru : No
    Caters : Yes

Categories

Burgers

Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.

Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.

McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.

Fuddruckers

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