Search Your Favourite Restaurants.

Name: Marietta Diner
Address: 306 Cobb Pkwy S, Marietta, GA, 30060
Telephone: (770) 423-9390
Price range: Under $11
Rating: 3.81

Marietta Diner

306 Cobb Pkwy S, Marietta, GA, 30060

(770) 423-9390
Store is closed

Marietta Diner Menu

Burgers

Kid?s Burger 110g

Kid?s Cheeseburger 120g

Bacon Cheddar Burger 125g

Bacon Double Cheeseburger 250g

Big Buford® 230g

Bacon Buford® 255g

Bacon Swiss Buford® 250g

1/4 LB. Champ® 205g

1/4 LB. Champ® with Cheese 225g

1/4 LB. Bacon Cheese Champ® 235g

1/2 LB. Double Champ® 280g

1/2 LB. Double Champ® with Cheese 300g

Checkerburger® 170g

Checkerburger® with Cheese 179g

Cheese Double Cheese 190g

Chili Cheeseburger 135g

Double Chili Cheeseburger 180g

Double Decker 215g

Rallyburger® 170g

Rallyburger® with Cheese 179g

Smokehouse Buford® 265g

Triple Cheeseburger 250g

Healthy Meal suggestions for

Burgers

Kid?s Burger 110g [ Carbohydrates (ms): 28, Sodium (s): 570, Saturated Fat (ms) : 6, Calories: 280, Sugar (ms): 3 ]

Kid?s Cheeseburger 120g [ Carbohydrates (ms): 29, Sodium (s): 730, Saturated Fat (ms) : 8, Calories: 320, Sugar (ms): 3 ]

Bacon Cheddar Burger 125g [ Carbohydrates (ms): 29, Sodium (s): 730, Saturated Fat (ms) : 9, Calories: 370, Sugar (ms): 3 ]

Bacon Double Cheeseburger 250g [ Carbohydrates (ms): 32, Sodium (s): 1340, Saturated Fat (ms) : 20, Calories: 650, Sugar (ms): 6 ]

Big Buford® 230g [ Carbohydrates (ms): 31, Sodium (s): 1090, Saturated Fat (ms) : 18, Calories: 570, Sugar (ms): 5 ]

Bacon Buford® 255g [ Carbohydrates (ms): 31, Sodium (s): 1510, Saturated Fat (ms) : 21, Calories: 680, Sugar (ms): 5 ]

Bacon Swiss Buford® 250g [ Carbohydrates (ms): 28, Sodium (s): 1310, Saturated Fat (ms) : 21, Calories: 660, Sugar (ms): 4 ]

1/4 LB. Champ® 205g [ Carbohydrates (ms): 32, Sodium (s): 810, Saturated Fat (ms) : 12, Calories: 490, Sugar (ms): 3 ]

1/4 LB. Champ® with Cheese 225g [ Carbohydrates (ms): 33, Sodium (s): 930, Saturated Fat (ms) : 18, Calories: 580, Sugar (ms): 3 ]

1/4 LB. Bacon Cheese Champ® 235g [ Carbohydrates (ms): 35, Sodium (s): 1230, Saturated Fat (ms) : 18, Calories: 630, Sugar (ms): 4 ]

1/2 LB. Double Champ® 280g [ Carbohydrates (ms): 30, Sodium (s): 1030, Saturated Fat (ms) : 25, Calories: 740, Sugar (ms): 5 ]

1/2 LB. Double Champ® with Cheese 300g [ Carbohydrates (ms): 34, Sodium (s): 1360, Saturated Fat (ms) : 28, Calories: 790, Sugar (ms): 3 ]

Checkerburger® 170g [ Carbohydrates (ms): 32, Sodium (s): 680, Saturated Fat (ms) : 8, Calories: 390, Sugar (ms): 5 ]

Checkerburger® with Cheese 179g [ Carbohydrates (ms): 33, Sodium (s): 810, Saturated Fat (ms) : 12, Calories: 420, Sugar (ms): 5 ]

Cheese Double Cheese 190g [ Carbohydrates (ms): 31, Sodium (s): 1140, Saturated Fat (ms) : 17, Calories: 510, Sugar (ms): 4 ]

Chili Cheeseburger 135g [ Carbohydrates (ms): 30, Sodium (s): 620, Saturated Fat (ms) : 8, Calories: 320, Sugar (ms): 3 ]

Double Chili Cheeseburger 180g [ Carbohydrates (ms): 30, Sodium (s): 760, Saturated Fat (ms) : 14, Calories: 460, Sugar (ms): 3 ]

Double Decker 215g [ Carbohydrates (ms): 31, Sodium (s): 720, Saturated Fat (ms) : 13, Calories: 480, Sugar (ms): 4 ]

Rallyburger® 170g [ Carbohydrates (ms): 32, Sodium (s): 680, Saturated Fat (ms) : 8, Calories: 390, Sugar (ms): 5 ]

Rallyburger® with Cheese 179g [ Carbohydrates (ms): 33, Sodium (s): 810, Saturated Fat (ms) : 12, Calories: 420, Sugar (ms): 5 ]

Triple Cheeseburger 250g [ Carbohydrates (ms): 33, Sodium (s): 1450, Saturated Fat (ms) : 23, Calories: 690, Sugar (ms): 5 ]

Healthy Meal suggestions for CheckersRally

Burgers

Smokehouse Buford® 265g [ Sodium (s): 1610, Calories: 650, Sugar (ms): 15 ]

Visit below restaurant in Marietta for healthy meals suggestion.

Chili’s Grill & Bar ( 4111 Roswell Rd )

Arby’s ( 2161 Roswell Rd )

Write An Anonymous Review

David S.

Open 24 hours every day. Excellent food and service
(5)
Jennifer W.

My perception of diners is that they are pretty much a crapshoot. Some dishes are tasty, others fall flat. It seems that I wind up in diners late at night. My visit to Marietta Diner took place at 2 a.m., and the place was about half-full. My friend requested a specific server and we were shown straight to one of her tables. The service was very quick. In all, we were in and out within half an hour. The food was okay, not great. I was in the mood for breakfast so I ordered the French toast. The portion was huge, but the flavor was bland. I didn't even eat half of it. The dining room reminded me of a Shoney's or Denny's with plenty of stains and food scraps all over the floor. I was surprised to see several tables still scattered with dirty dishes. Perhaps they were understaffed for such a late hour. The best part was watching the patrons and figuring out where they had been or where they were going that evening. I liked Marietta Diner, and I would go again and try something different...maybe one of those mammoth desserts in the case up front.
(2)
Paul S.

I've always been pleased with Marietta Diner and welcome any visit I can get. It's been a while since my last visit and tonight left me a little disappointed. The constants are still here... Amazing scene, interesting wait staff, large dessert displays and a huge menu. The diner offers breakfast, lunch and dinner, but don't expect to get anything here that blows you away. The selection process of food is ridiculous!! This is the Cheesecake Factory of the diner world! I have sad news though, and this actually dropped a star from my rating. I got the Red Velvet Cake this evening. The cake itself tasted bland and under baked. The worst part was that the icing wasn't Cream Cheese Icing! Blasphemy! Just regular white icing. This is not true red velvet. Sad Panda.... Looking for a late night drunken crave diner, stop in and hang out in this novelty of a place. Nothing to write home about, but the menu has a little bit of something for everyone.
(3)
Breno B.

Great food but service can be pretty bad depending on the time!
(4)
Dan G.

We went there because we saw it on triple D but we were there for breakfast. The Marietta omelet was good but everything else was just OK.
(3)
Tom H.

This place is great. Great service and food. Had the Cajun Chicken pasta tonight along with a slice of Reese's PB cup pie. Their entree's feed two people. Great idea to buy one and share.
(5)
jimmy s.

Definite diner vibe, huge menu, worth the trip, but the food can be hit or miss. Nothing I had was great, but everything was good. The mozzarella sticks were yummy but pretty standard. My cheese steak was huge, and actually pretty good. The fries were disappointing. Others at our table got the rueben (just OK I was told) and the greek platter which featured pastitsio that I was told was just "good". The portions are huge though so you will likely have leftovers. So yeah, lots of use of the word "good" in this post. It's worth a visit for diner food, but I'm not rushing back up there to wait in line to eat.
(3)
Thomas S.

When I've eaten at this place before I would have given it several 4 star ratings based on past meals. This was not as spectacular and lived up to diner expectations. You wait a while, read a very large menu, get your food quickly, and pay at the counter. I ordered what I remember was the "Sloppy John" (correct me if i'm wrong on the name). At it's simplest, it is essentially a reuben sandwich with coleslaw. It was good, not great. The french fries are not memorable and are easily beaten out by McDonalds. Luckily that is not their strong suit. The corned beef is not tough and tastes great. Half a sandwich is enough to fill one person up, so bring the rest home and make some corned beef hash for breakfast the next morning (like me). In summary, I have had much better meals at the Diner however they were all during the evening. The dinners have all been much better.
(3)
Mia L.

Desserts are the best feature here--cakes are incredible and they give enormous portions. Normally most of staff is friendly and service is decent, although the dark haired Russian woman at front on weekend nights probably should not be doing a customer-facing job...bit of a 'tude.
(3)
Ahdri K.

Boyfriend brought me home baklava! Mmmmmmm (sorry, cant give 5 stars, only going on the baklava here lol)
(3)
Tara H.

Ahhh, a little bit of the North brought down South!! As soon as you drive up, you know you're in for great food!! Any diner that is chrome has a special place in my heart!! I like to go here during the dinner hours, mostly because of the spanakopita! That stuff is delicious!! I always get Disco Fries when I go here (french fries w/ cheese and brown gravy) because it reminds me of home!! There hasn't been much here that I have tried and haven't liked, and usually, I have enough left to eat on the next day. Now, to the desserts. That's what diners are famous for, right? Marietta Diner does NOT disappoint! I wouldn't just grab a menu and choose from there, because not all of their desserts are listed on the menu. Go and take a glimpse at what they have to offer and select that way.. you're bound to find something that you'll like. The desserts are a little on the expensive side (I think they're like $6.95 a slice), but when you get it, you'll see why. It's like they've given you 1/4 of the cake!! Parking is sometimes a pain, but hey, everyone knows how good the food is, I guess and it's open 24 hours!!
(4)
Hunter A.

If you're coming here because of Diners, Drive-Ins and Dives then turn the other way. The clientele is depressing even for people watching and the food is decent but a bit below average
(2)
Neeta L.

This place is wild!! The food is good and the conversation over food is good!! Since they are always busy, it's pretty loud and the wait can be crazy but its all worth it!!
(5)
Eric M.

Like so many not from the Atlanta Metro, we first heard of the Marietta Diner through Guy Fietti's show, "Diners, Drive-Ins, and Dives" on Food Network. It looked very interesting, so we decided to check it out first-hand, since we don't live too far from Atlanta and were planning a weekend getaway to take the kids to the Georgia Aquarium anyway. I have to say - Guy was right. This place was awesome. We'd go back just for the cake alone. I feel almost lame admitting that, of all the delicious-sounding things on their menu, I got a mere corned beef on rye (it's what I was in the mood for). It was piled high and was warm and delicious - perfect for a cold winter day. I ordered a side of onion rings with it, too - and they were out of this world. My wife enjoyed her wrap, too. The kids ordered from the kids' menu and got spaghetti and meatballs and popcorn shrimp, and the kids portions were huge. The meatball on my daughter's spaghetti was huge (and delicious - I had a bite while cutting it up for her). My son's popcorn shrimp was as good as any I've had on the coast. For desert, the four of us shared a HUGE piece of Tiara Misu cake. As I said, we'll be back for cake alone. It was out of this world. If you're going, I'd recommend heading in early. The lines start to form right at the lunch hour or dinner hour, so if you get in for brunch or early-bird, you're golden.
(4)
Judith A.

We are new to town. We gave Marietta Diner a chance and we are so glad we did. This place is awesome. They have anything you are hungry for. The place stays busy.
(5)
Christina C.

I've never had anything beyond the breakfast and some cake but what else could a person need??? The spinach pie that you get with dinner is normally a disappointment but the rest of the food is delicious. Only other downside is that the wait staff can be a little touchy. Kind of hit or miss with that but still, fantastic!
(4)
tracey b.

Fabulous! Big portions, Great service, Good price, what more can you say? :)
(5)
Shelby J.

There is a reason why this restaurant is so popular and it is so difficult to find close parking!! The staff is excellent - the operation is a well oiled machine and I appreciated that. They didn't miss a beat and changed around table configurations in a heartbeat to accommodate whatever parties were waiting. So many restaurants could benefit from their training strategy. I don't know what it is, but appreciated it. We decided to visit for the first time on Saturday and came back on Sunday with some of our family because we enjoyed it so much. First of all, walking in to a huge bakery case with the tallest cakes I have ever seen is amazing. I will definitely try one at some point!! We had the tour of Greece which was fantastic, pancakes, french toast and the Caribbean Monte Cristo and they were all great. The spinach pie is very tasty and this will be a regular stop for us from now on. The only thing overwhelming is the menu...but I sure saw a lot of takeout boxes going out the door so I think that many people were just as pleased as we were with the food. I would recommend this place to anyone who had picky eaters in their party and wanted some great food! We are huge fans now and I am so surprised that there are so many critical reviews of this place...because we didn't experience anything bad.
(5)
Shannon H.

Very good variety to order from. Good food for diner food. Awesome desserts! Decent prices for amount of food you recieve. Matzoh Ball soup is great.
(4)
Lesley F.

When I worked in Atlanta, I was here every other day. Gained some lbs, but it was worth it!!!
(5)
John G.

Retro throwback to the 50's classic diner. Amazing 10 page menu. They have everything. Open 24 hours. The were recently featured on the Food Channel for interesting diners in the US. A must go if you get near Atlanta. Friendly and efficient service, but the food is the center of this marvelous place. Portions are huge (one is easily split between two people) and prices are reasonable given the quantity of food. However, all the meals are prepared well and very, very tasty. They have it all from shrimp scampi, to BLT sandwich, to waffles/pancakes/eggs cooked many ways. The desserts are their signature. Huge slices with frosting running out the door. It's a classic experience and a great visit.
(4)
Aimee G.

During my last week in Marietta, which was spent packing up my apartment, I repeatedly came here for nourishment. The menu is really big and being the indecisive mynx I am it took some time to decide what I would get. I've lived in Marietta for 2.5 years and only came here because I saw it on Diner, Drive-ins and Dives (*mind you I live just around the bend). So I finally tried this place. The first time, I had the pastichio which is basically a greek style lasagna, very yummy and comforting, and the portion was huge and it was served with a side of rice? I coulndn't quite get my head around that but whatevs. The second time I had the Chicken Georgia, which was delish! My meal came with a slice of Spanakopita (spinach pie) which was tasty and a cup of soup. Cream of spinach was my selection this time, which I've never had before and it was TOTALLY decadent! The third and fourth times I came here (mind you it was within a 6 day period) I had the Chicken Princess which is chicken breast stuffed with crabmeat. This still makes my heart skip a beat, it was sooo tender and the breast meat was in no way dry. On these two occassions I had the seafood bisque and the lemon chicken soup. Which were both outstanding, to the point that I feel that next time I can just get by with a piece of spanakopita and a cup of soup. Definitely try this place out if you're in the area. I never got a chance to taste the desserts because I was beyond full!
(4)
Mike W.

This place is just amazing. I have food here such as gyros, omelets, salmon salad, matzo ball soup, sandwiches, turkey dinner, lamb chops and key lime pie.....all of which is delicious. They give you HUGE portions, usually the equivalent of 3 portions I would guess. It is open 24/365 day/yr. I have been to MD on Thanksgiving and Christmas Day. If you come for dinner, they give you a generous complimentary piece of spinach pie...Enjoy
(5)
Shaun C.

A bit pricy for a diner but well worth it. We always take or friends here when they're visiting.
(5)
Shawn M.

My experience at the Marietta Diner was nothing short of amazing. I will admit that we were swayed to going by watching the Food Network. It was featured on "Diners, Drive-Ins & Dives" a few night back, and we were going because they serve spanikopita like it's a dinner roll - thankfully before you order, because if you're absolutely starving (like we were!) and are faced with a 10 page menu, you're going to need a little snacky before you can concentrate. The menu is HUGE as I said. Selections featuring lots of yummy greek food, the most amazing greek salads you'll ever see, a saganaki style pan-fried feta (serious yums up in here!), and a ton of non-greek food, too. On the specials they had a butternut squash ravioli with pesto... which I would normally be all over, but I was going for some greek chow. I settled on the gyro - for all the times I'd been to greektown in Detroit, I'd never tried a gyro - I'd always been more adventurous! It was delicious. The gyro meat was rich and flavorful, not greasy at all. The cucumber yogurt was awesome! The pan fried feta was salty and sour - just the way it should be! It's served in a lemon sauce that may or may not feature capers - I don't remember, it's definitely not for the weak - the flavors might be overpowering if you're expecting some weak food. The salads are large, green and leafy, fresh romaine, lots of high quality feta cheese - not the stuff you get for $2.50 at Kroger! - big chunks of cucumbers, kalamata olives, and I don't know what is in the dressing, but for serious, yo... that's some good eats right there! The dessert case - if you think of the diner as a giant square donut that you sit in the doughy parts, the dessert case is like 3/4 the rim of the donut's hole. It's VAST. Everything is so pretty, you would almost hate to eat it, if it wasn't so delicious. We ordered death by chocolate to go, because we were stuffed by the time we were done eating. It's got a layer of BROWNIES, people! The layer of fudge between you two layers of browniecake goodness... some chocolate sprinkles on the back (I'd only change those sprinkles to mini chocolate chips, honestly, but some people like sprinkes and they are really, really pretty on there... I just don't like sprinkles) The SERVICE - I can't say that I've ever had a more attentive but totally non-annoying waiter before. He was on TOP if it. Food came out fast, ridiculously hot, he refilled our diet cokes (with two new glasses) when they were only half empty. And always remembered the lemon - something that most servers forget - when I order a diet coke with lemon, you should also toss a lemon in the refill. He remembered. Every single time. He was friendly, but not obnoxious. I wish I had gotten his name, I'd love to give him kudos! I would totally move to Marietta to be able to go here more often... but that's the only reason I would move there (too much going on in the city to make that happen, though) Sooo, get in your car, pick me up at my condo, and we'll go to the Marietta Diner, ya'll! :)
(5)
Mary M.

Something's changed. The veg's are better than ever but the entree's leave a lot to be desired. There were three of us for dinner. One of us had grilled flounder and I had a fried flounder. Both were fishy and the size of the fish gave me the impression I was eating perch, not flounder. I've never tasted a fishy flounder in my life. The third one in our party had a pasta dish which was okay but not too flavorful. Makes me think a new chef has been hired or the diner is cutting corners. There's still more food than one person can eat but.... the high quality has been left behind. Overall cost benefit analysis - I'd rather go to captain D's for fish if this is what the Diner will be serving in the future.
(2)
Brook W.

I have been here about 4 times, and every single time I go the service sucks, and normally I give more way because I was a server at one time. The very first time I went with my sister and we waited for a server for a good 15 minutes...but didn't understand why bc there were about 5 of them standing around talking; they could at least greet us. I go there for the food bc it is really yummy and not expensive...but the service is far from amazing and sometimes downright miserable.
(3)
C A.

New in town and this place was recommended. The cakes are impressive behind the counter when you walk in and the menu is equally huge. Food - The salad had lettuce that was turning in it. The gyro meat was that kind that clearly comes in frozen in individual slices and is just heated on the flat top before serving and tasted like it too. The Seafood trio special was impressively large, but the the salmon was dry and flavorless, I honestly get way better salmon at the cafeteria where I work for 1/3 the price. The dish also had 2 stuffed shrimp and a stuffed flounder (or sole, can't remember). On the paper menu we read while we waited, the description was crab stuffed, then at the table, the real menu stated seafood stuffing. That should have been a clue for me. The large amount of stuffing appeared to have so much crab, I was so happy, until I tasted it. It was mushy...wait, this is that fake crab! I was embarassed for them that they would serve this garbage and charge over $20. Unbelievable. Service - When seated, after perusing the huge menu, we realized we had different menus. Even though it was about 7:00pm, we had been given the lunch menu. Not a big deal, but another straw for the camel's back. The waiter never asked how everything was, not once. I told them no mushrooms, but received a large mushroom stuffed with the same offensive, inedible stuffing. A manager (owner maybe) came by right after the food was delivered before we had taken a single bite and said "everything is great, yes?" What can I say to that. Then when trying to pay, up at the front counter, like when out at a diner, after handing my credit card and bill to the cashier, the same manager, proceeds to push her aside and essentially take care of another customer on the same register in front of us. Wow. My advice - expect nothing more than cheap diner food and cheap diner service. Whatever you do, don't try to enjoy any of the more expensiv,e nice sounding meals on the menu. This is nothing more than a hyped up, cheap, get em in, get em out diner, which ended up costing me way more money than any diner should and provided worse food than any I can remember.
(1)
Sonya S.

It's like we were walking up to a venue at Universal Studios! The chrome with Hollywood-style lighting everywhere was a standout. It was a busy night like any other night, I imagine. We got seated and BAM the food started appearing on our table. Literally. We got the free appetizer as soon as we sat down. Placed our orders. Then lickety-split the fried calamari came out. Large chunks of delicious calamari! Chomp chomp chomp. Then, our salads. Then our entree. Chomp chomp chomp. Halfway into my entree I stopped to survey what the heck I was doing. I had been eating from the time I sat down. Nothing wrong with that, however, why christen a new bad habit? With the frenzy at our table, I got the fiendish feeling that they wanted us in and then out. However, I noticed that other tables were much more at leisure. Did I have 'a New York minute' scrawled on my forehead?? I don't recall what my entree was. But, we'll be going back again. And, no we didn't do dessert. I already felt like a glutton. Next time.
(4)
Brandon D.

Everything we have ordered there so far has been fantastic. The portions are quite ridiculous, but since I don't mind eating left overs I go there knowing that I will get two meals out of it. The menu us is huge so its a good place to go if you have a group of picky eaters because everyone is bound to find something they will like. I was a little suspicous that a place could serve every kind of Italian, Seafood, Steaks, Greek food, and Southern food and do it well, but this place gets the job done.
(4)
Chuck C.

The kitchen is disgusting, the floor reminds me of the garbage mush at the bottom of dumpsters behind shopping centers, everyone there smokes in the kitchen, even the cook, while he is cooking, I would never eat here and I continue to discourage my friends and family from eating here, It's just simply unsanitary.
(1)
Scott S.

The first few times I came here, they were great. I haven't been as impressed more recently as the food and service have been average at best and surely not reflective of 5 stars. This place might have been on Diners Drive Ins and Dives but its still your standard mediocre diner.
(2)
Brandon P.

New to the area and decided to give this place a go (don't be turned away by the exterior). The staff was friendly, the food was amazing (large portions), and the atmosphere was set perfectly for a diner. I couldn't recommend this place enough.
(5)
Jessica B.

I've been here for breakfast and dessert (on two separate occasions). The servers are attentive, the portions are enormous, and the price is reasonable. As a lover of home-made biscuits, the ones served here are moist, crumbly, delicious, and perfect with a bit of that fake butter-in-a-packet that sits in a basket on every table. Try not to get overwhelmed by the mass of pies and cakes at the front of the restaurant - I recommend doing dessert on a separate visit, as you probably won't have room to eat anything else.
(4)
Scott M.

I cant necessarily say that I have this love affair going on with Marietta Diner. I have been to this place 3 or 4 times, and I have never been down right impressed with the food. This place is a 1950's throw back. It lights up Cobb Parkway even at 2am. I absolutely love that this place is open 24 hours, in Marietta, sometimes finding food past 12am can be a struggle. I just learned that this place has a pretty big Greek/Mediterranean influence. So on my last visit I tried both the Greek Salad w/ Chicken (which was absolutely huge), and the Chicken Princess (basically chicken stuffed with crab meat). The salad was tasty, their Greek dressing is actually red and moderately tasty. The feta comes in huge blocks in the salad, and being that I am a huge fan of feta cheese i thought this was outstanding. I got the chicken princess based on yelp reviews...it was cool, but I think my expectations were a bit higher than they shoulda been. It was covered with cheese, and just seemed way too heavy to be eating at 10am on a Saturday morning....I guess thats actually my fault, not theirs. The service was pretty good. The server was attentive, and actually really efficient. So I appreciated this. The menu is like a damn novel. But, at the end of the day, this place is a diner, that tries to do way too many things. I wouldn't go here expecting the world....but, you can get some relatively decent food.
(3)
Amanda W.

I love love love this place!!! First of all, the menu is insanely huge. The last time I was there for dinner I got the gnocchi milanese and it was very yummy. I can't wait to come here for breakfast some day. And definitely try the drool worthy cakes, but come only for cake. The slices are huge, with a half-inch layer of icing covered in sprinkles. They have a nice sampler cake, with 4 different layers, if you can't decide on a flavor. The Carrot Cake was my favorite. I was only able to eat maybe 1/3 of a cake slice and it gave me an insane sugar rush. I spent the next 2 hours bouncing off the walls.
(5)
Elaine B.

Great variety of food, all good. Desserts are huge and all good, but the strawberry cheese cake, is the best.
(4)
Reba B.

Absolutely the best find in Marietta. The servings are huge and you can get just about anything your taste buds desire. Save room for dessert. Take a look at the selection when you walk in so that you can order accordingly. Getting a tdessert o go is what I usually so that you can enjoy it over 3 days. It is worth a detour off the interstate to dine at the Marietta Diner.
(5)
Melody B.

I stayed in Marietta for a few days a few years back, and we made several trips to the Marietta Diner. This place is all-American, which unfortunately means ridiculously large portions. But you get your money's worth. The desserts are eye-catching and when you order a piece of cake, you get a BIIIG piece of cake. I was always with a big group of people, but the servers were always able to handle us quickly and efficiently.
(4)
Astrid D.

I've never had a disappointing meal at the Marietta Diner. I've tried different things (Cheeseburger, Spanakopita, Gyro, Cream of Mushroom Soup, Pastichio, Greek Salad, Chicken Marsala) and thought all of them were completely delicious. I recommend the Greek fare as well as the Italian and American dishes. The portions are also very generous and priced reasonably. I've also never had poor service here. Even when it's busy, the wait staff is very attentive. Recently, we had a waiter ask if we wanted our Coke in a to-go cup! And he even turned down the AC when it was too cold. And I'm pretty sure that the menu is the longest one I've ever paged through.
(4)
Donna M.

Always fabulous! Unbelievably extensive menu and everything I've ever had was amazing! Dessert case is intimidating! HUGE Portions of great food! This packs is a MUST anytime we are even near ATL.
(5)
D M.

I went here to have some of there beef stroganoff . I learned that its something they don't always have on the menu. i was lucky they had it. I found it to be quite good. I finished my dinner and got ready to leave past by the dessert case. that was a bad idea. I saw a peanut butter pie. I went set back down and ordered a piece. they brought me a HUGE piece of it. all i can say is OMG. before i ordered the pie the bill wasn't too bad. the bill was a little over 13. when i added the pie it made the bill over 21. thats a might expensive but damm was it good.
(5)
Mitchy B.

This place is sick!! if ur feeling a little blue and thinking of rolling into a ball and rocking urself to sleep, stop and go here! this food is major comfort food!!! You will love anything you order here i promise!! you'll leave a much happier person :)
(5)
Rick D.

Went here with a group of friends for dinner. I was more in a "breakfast" kinda mood so I ordered french toast for breakfast. It was very good and with their challah bread, it was nice and sweet. Add in some sausage, bacon and ham and it was all good! But the real star of the night was the White Chocolate Raspberry Mousse cake. Looking at the cakes in the display was like waving candy in a kids face. I wanted them all!!! But since I was sharing (hey, gotta watch the calories, especially since the cakes are all like 4 feet tall!) we all decided on the White Chocolate Raspberry Mousse. It was great! The icing, the raspberry filling, the nice, moist, white cake all combined to become heaven on a plate! The full menu here is quite extensive and any picky eaters should be able to find something here to their liking. My only complaint here is that while the waitress was friendly enough, she seemed to have an attitude of mild annoyance more than anything else. This still wouldn't keep me from coming back though as there is much cake to be tried!
(4)
David S.

They made my banana split without any sauce on it. I sent it back and all they did was put more whipped cream on it. Who doesn't know how to make a banana split? I gave them 2 stars because they did not charge me.
(2)
Erin T.

Great portions at great prices! This place is always jam packed when I drive past it on my way to work at like 6:45 a.m. Like most true diners, the menu is large and they offer everything from breakfast foods to surf and turf to Italian. I think the menu was like 10 pages but I only checked out the breakfast when I went. I ordered the Belgain Waffle with sausage, ham and bacon. The waffle was at least 2 inches thick and was a nice consistency, not too thick, not too airy. The ham was my favorite out of the meat, but the bacon and sausage were also tasty. I was there with my dad who ordered their largest breakfast selection that came with pancakes, eggs, bacon, sausage, toast and grits. I tried a scoop of grits and again the consistency was right on. Just make sure you add some salt and pepper to taste and packs of butter! Overall we were pleased with everything we ordered, and the parental said he would definitely come back again when he's in town.
(4)
True F.

We dined here on New Year's Eve. I had a meatball sub sandwich that was perfect; the meatballs did not taste like breadcrumbs, the marinara was delicious and the cheese was melted to perfection. It was so big, I couldn't finish it. My honey had a fried chicken cutlet sandwich. The chicken extended way past the bun on all sides and was fried perfectly. I don't know what kind of breading they used, but I want the recipe. It was light so that you could appreciate the taste of the meat. The fries were great. The cake was good, but it was cold due to the fridge. I prefer room temp cake. I've been here a couple of times, and all the meals have been wonderful. I don't live close, but we will make a special trip to come back.
(4)
Nisha J.

love the spinach squares!! I will drive 15 minutes just to come to this place and order spinach squares..
(3)
H. M.

I had a very respectable breakfast with no problems with any special requests. I would recommend it for breakfast, but have not had another meal there.
(4)
Jeff S.

We've enjoyed the Marietta Diner many times, so often that we're considered "regulars" now and for good reason. This place is really excellent, and the usually full house confirms that. Great food, great service, friendly people, and a huge menu selection makes the Marietta Diner well worth eating at. Try it --- you'll definitely love it!
(5)
Panna P.

I've been there many many times, ordered different things and always come away happy - despite having not being able to order their phenomenal desserts. Service has always been prompt with the wait staff going above and beyond. So many favorites. But I think I'll draw attention to their egg-white omlettes with rye bread or the simple grilled cheese. Even on days when I don't want rich food I can still go there and have options. How cool is that for a diner! Love this place. Have been to other resturaunts that are owned by the same group. Believe me when I say only they can offer true competition. Enjoy!
(5)
Ladonna H.

Went to Marietta Diner as a treat for my kids last night and, as usual, they never disappoint us!! People, this is a DINER - not a 5 star restaurant. You are reviewing the food as if you are looking for some snooty chef to be in the back creating masterpieces!! Give them a break for goodness sake. This is my kids favorite restaurant in all of Marietta. They choose this as the place to go for their birthday dinner year after year. One year I took my 11 year old daughter and her 7 friends to the diner in the PJ's for cake. They had a great time. The breakfast is wonderful. Eggs Benedict and Greek omelet are both worth ordering over and over again. My teen son always orders the Marietta combo appetizer platter as his meal. After last night I think it may be the best value on the entire menu. And of course, Greeks do Greek food best. I often order the Greek combo or the Moussaka or the Gyro platter. Ask for your fries seasoned if you want them with some kick. Otherwise they are plan. Also, they will kill themselves to fulfill any request. Last night my husband and I shared a seafood platter on the daily specials menu We ordered two soups and no salad. How many rest. would even let you share a plate without charging, much less customize the sides to accomodate you? When in the mood for dessert, just go for the dessert. Our families favorite is the chocolate suicide cake. It is dark choc. cake with choc. fudge frosting and chock shavings. No fluffy stuff here!! Rich and thick and yummy. If you like seafood then travel North on Canton Hwy and eat at their Marietta Fish Market. It is great. Lobster dinner cooked to perfection for under $20.
(5)
Kathy T.

Love this place. We go every Christmas and I am never sorry. The menu is large, but I have my favorites Great for Breakfast also. The french toast is awesome
(4)
Jecca N.

If you live in Marietta and haven't been to the Marietta Diner, you are a deprived slack ass. You need to go. As far as I know, Marietta Diner is owned by the same family as La Pasta Bella out on Austell Rd., and it has the same ridiculously delicious looking dessert counter. I stand and gape at the drool-inducing dessert display whenever I go in. If you're bad a making choices, you'll be lost here. Their menu is humongous. Just let one of your friends pick for you and enjoy the food. It will make your tummy happy, I promise.
(4)
Blake B.

Marietta Diner is one of my favorite late night places to go when I am in the Marietta area. Sometimes we even drive up from Atlanta. First off, their menu is absolutely ridiculous. It is literally more than 10 pages long and has everything you can imagine wanting, from omelettes to surf and turf. I've been pretty consistently surprised over the years how well they do a lot of the dishes (for a diner) and have only been disappointed a few times. Their dessert case is one of the most beautiful sugar sites in Atlanta. They make cakes that stand almost a foot high, ornately decorated and again of every style you can imagine. Unfortunately, they often look better than they taste, being kind of bland. I'd stick to the malts or sundaes in that department. I've spent long hours here over coffee talking. The service is quick and thorough, and they give you free bread and spanikopita (if they don't off the bat, just ask). We went on a Saturday night not too long ago and the place was freaking packed with a waiting line at midnight. Usually that's not the case, but apparently it's where the good ol boys like to take the fam after a hard round of karaoke.
(4)
Robert C.

This place always seems packed, so I had to give it a try. I ate breakfast here and it was okay. Food is plentiful and it all comes with a side a grease. Quality is alright and there's a huge dessert case. If I have to meet someone in this area, I'd probably eat here again, but its not something to make a special trip for.
(3)
Kelsey H.

I am so conflicted about this place because it has such good options, it is open 24 hours, incredible desserts - everything I could want. The problem? Every time I have been there in the last several months I get sick afterwards. Everyone else that is with me is fine so I really don't think it is an issue with the food or sanitation; I think my stomach must just be raining on my food parade. That being said, it says a lot that a place that routinely makes me sick keeps me coming back. We have gotten a lot of dessert to go. Once you walk in the door it should be clear that if they know anything they know desserts. Their cake slices are so big you should probably eat on it for a few days or share it with a few people unless you are preparing for a career in competitive eating. The bread they bring to the table at dinner time is really good and makes especially good grilled cheese the next day. Because I am a big fan of shakes I got a chocolate shake one night and it was so amazingly good I ordered one the next time I was there. Every other milkshake from here has been slightly thick chocolate milk. I don't know what the deal is and why I can't seem to get one where the ice cream hasn't totally melted but if you can get a good one you will be pleased.
(4)
Mikey H.

I have eaten here a ton of times and brought many folks in with me and had a great experience 9 times out of 10. The menu is gigantic, as are the portions, and you can get a full fresh sit-down meal for $4 or up to $40, just depends what tickles your fancy. The waitstaff has never been a problem for me, so I don't understand the negative comments about them, but YMMV. My main complaint is that they don't have a good selection of coffee drinks. Otherwise, I love it!
(5)
Matty M.

Outstanding soups (Chicken & Rice for her, Seafood Bisque for me) started our lunch. Both were made in house and were far above average. She went with a Grilled Cheese Sandwich. I chose the French Dip. Relatively simple dishes, but frequently botched by diners. The Grilled Cheese was grilled to buttery perfection w/out being squashed flat, as is frequently the case. My French Dip was stuffed to overflowing w/ well seasoned beef. It was properly warmed w/ just a hint of pink, as ordered. Most places cook the beef until it's near leather in consistency. Not the Marietta Diner. A large serving of fries, along w/ a delicious potato salad and cole slaw accompanied the entrees. Though we were too full to eat any more, we perused the desert cases before leaving. To say the proclaimed rich decadence would be a gross understatement. The various cakes and pies were HUGE. Space will definitely be left to sample these confectionery orgies on our next visit. The menu is quite extensive and the dishes coming out of the kitchen all looked excellent. Marietta Diner is my new favorite "diner" (it seems unfair to classify this eatery as such) in the North Metro area.
(5)
Beth M.

My friend and I had a hankering for some Greek food on Wednesday evening (5/15) but got a bit of a late start after walking the dogs at one of the local parks, now that it's staying light so late. We looked up Mykonos Grill on Cobb Parkway in Smyrna which said they were open until 10 PM, so we headed over. We walked in just after 9 PM and were told Mykonos Grill now closes at 9 PM but hadn't updated their website yet. The place was empty, and they were mopping the floors, so we left. Just as well. We headed up Cobb Pkwy to the Marietta Diner, knowing that they have a good selection of Greek food on their extensive menu, and are open 24 hours a day. Good choice! My friend got a HUGE Greek combination dinner with various Greek entrees and sides, and I got a LARGE Greek salad complete with anchovies. The place was crowded, even between 10-11 PM on a weeknight, but the service was fast and pleasant, the Greek food was authentic, and the prices were reasonable for the size of the portions. Morale of the story: next time we want Greek food in Cobb County, the Marietta Diner is the place we'll go to start with.
(4)
Nateia F.

My goodness I was stuffed. I think this is the best diner in the metro area. I love the fact that they give you a piece of Spinach Pie aka Spanicopita with your entree. I've been in Atlanta for many years and had never dined at this place until the featured it on Diners, Drive-Ins and Dives on Food TV
(4)
Rachel N.

We have eaten here a few times. It's fast and pretty much what you would expect from a restaurant that has a five page menu- low quality but will fill you up and not break the bank. Loud and busy, so perfect if you have kids. I've only had the breakfast food and would say it's comparable to Denny's, which in my mind is not saying much.
(2)
Davis M.

Outstanding dish that I have neither ever heard of or tried. Baked trout, cooked perfectly, stuffed with spinach and feta cheese. One of finest trout dishes I have ever tasted. Service was very slow but accomadating server. Great again Gus...! Thanks.
(4)
Mellie P.

Fun atmosphere, adequate service, and great food! The more atypically diner-ish the item on the menu, the better it is. I'm sure the burgers are fine, but mmmm paellaaaaa. The desserts are killer and huge. Love the cheesecake. I want to be baked in one of them when I die.
(4)
Abbey H.

I am usually not a big fan of diners. Way too many choices. I decided to stop by the Marietta Diner for lunch to see what all the hype was about. I was a little overwhelmed by all of the choices on the menu, but something caught my eye...DISCO FRIES. What could be better than French Fries with Melted Cheddar Cheese and Gravy?!!! Can't wait to go back.
(4)
C. R. B.

This is my second time going here after living around the area for 10 years. The parking lot is always packed and so it seemed it would be inside, however Marietta Diner is deceptively spacious inside and you shouldn't have any trouble getting a seat immediately. the service is quick and prompt . The food, I've only had breakfast is adequate. The coffee comes in mugs that are just too small requiring someone to be by your table to frequently for my tastes to top it off. Which I don't want to have to readjust my sweetener mix. But I digress. I did get asked if I was finished twice within 30seconds, not kidding. The food overall was average, the table had all the requisite sugars, jellies, packaged syrup but only that vegetable butter spread. What will really interest you is the expansive menu and humongous sized cakes and pies that greet you when you arrive.
(3)
Lisa B.

Oh Marietta Diner how have I yet to review you? Marietta diner is absolutely awesome if you are in the area and want some good ol' greasy comfort food. I typically order breakfast items because I am OBSESSED with breakfast food. Marietta Diner's offerings are pretty standard and taste about average. So why is Marietta Dinner "absolutely awesome" if the food is "just ok"? Well what I do LOVE about Marietta Diner is the cake. Oh lordy do I love me some cake. My favorite is the cookies n cream cake. Layers of chocolate and vanilla cake with cookie infused icing. Soooo delicious. I can easily nibble on a piece of this cake for three days because the slices are massive! They have so many different cake options: red velvet, black forest, peanut butter cup, German chocolate - the list goes on and on! Whatever you do don't skip desert at Marietta Diner. You will be sorry if you do.
(4)
Ruben M.

If Gluttony is indeed a cardinal sin, the Tiramisu at the Marietta Diner will cast you off with a smile on your face and desire for more! Their Gyros, however, will leave you quite disappointed..... Despite being reassured that they really did "carve the meat off" over and over again, first by the waiter and then by someone (manager of some sort?) whose sole purpose was to ask how everything was over & over again....the 6 soggy, wafer-thin, perfectly symmetrical slices told me otherwise. Gone were the crisp & chunky, lop-sided slices reminiscent of true directly carving-from-the-mass-of-meat-turning-upright-Âgracefully-as-a-ballerina-on-a-fiery-spit I've been accustomed to in Chicago. ='( Accompanied by a handful of equally limp fries and ho-hum "Greek salad", the tzaziki sauce proved to be the saviour of this mundane meal...sad, but true. However, my companions' breakfast options fared much better: I couldn't help but savor the ginormous french toast and heavenly bacon my friend ordered (Mmm! Bacon!!). My Sister's Omelet was perfectly done (according to her, and the minuscule amount left on her plate), with yet even more praise for the bacon. Lastly, appropriately... we saved the best for last: dessert! The Tiramisu Rocked my world more than a wild night of alcohol & chemically induced binge of bar-hopping & clubbing......well, maybe not that much-- but it was damn good. The Cheesecake (chocolate/vanilla layers) was also to die for... All in all: Far better than Denny's or I-Hop, but as for the "Mediterranean flair" -- it's been left at the port. Oh, and by the way -- don't look up at the ceiling while sitting in the front vestibule awaiting your table, as you're likely to either get dripped on in your eye by the A/C condensation, or even worse: see cobwebs lazily draping the swinging light fixture...
(2)
Alex M.

Best food for whatever cuisine you are craving. American, Italian, Greek, Mexican, this place has it all. Daily specials are always a treat. The portions are massive and I always take a box home. At dinner the complimentary spinach pies are an excellent mood-setter. Staff is always courteous and professional, and the all day breakfast is very good ( ask for the extra-crispy corn beef hash topped with 2 over easy eggs). Most dinners come with a soup, salad and side vegetable of choice. Motza ball and lobster bisque are the best on the menu. If you go on a night where the lamb dinner is the special, you are in for a real treat. Can't go wrong with the diner.
(5)
Abigail L.

As soon as you walk in you see a huge display of cakes that look good. As soon as we sat down we were over whelmed by a big menu. It took us at least 10mins to figure out what to order. The service was ok. We ordered the chicken parmigiana sandwich and the gyro with a side Cesar salad. The tomatoes on the salad were old but the dressing was actually pretty good. A complain would be that the gyro doesn't come with feta which a traditional gyro normal does. One thing they give huge portions we definitely could not finish our food. All in all the food was ok along with the service. I might come back to try their cakes or just dessert.
(4)
Henry S.

Great place to eat with family. Service was really fast. Food was excellent. I will definitely come back.
(5)
Kevin A.

Hot open face roast beef sandwich is a great meal ! Great environment, staff, and experience
(4)
Sandra H.

Very good place to go for breakfast lunch or dinner disco fries are amazing they have a plate called chicken Ã la Roma it is amazing as well everything is great
(5)
D R.

Good food. A bit pricey but it is loved by the locals. Very nice atmosphere.. I would definitely return.
(3)
LaTamera W.

I ordered the mama's breakfast consisting of bread. Pancakes. Potatoes, and choice of sausage or bacon. Food was basic. Not what I anticipated. It tasted like it came straight from the box or freezer and to the table. Next time I'll try something from the lunch or dinner menu. Our server was great. Staff was friendly and professional.
(2)
Garret M.

This place is fantastic. Girlfriend always loves to come here when she comes to town. Try the Monte Cristo!!!
(5)
Sharon L.

Love the spanakopita and warm egg bread they serve as you sit down. Kids liked the burgers and omelets. The salads, while not fancy, are large and good, basic eats. The desserts are terrific. Place was packed, but they do a good job of seating folks quickly. Big portions. Not high end cuisine, but good, tasty food. A fun place to dine.
(4)
Rhea T.

This place is open 24/7, 365 days a year! Their menu is huge. The food is not bad but not the best either and the portions are huge! I usually end up taking home half of my order. They also give you bread and spinach pie to start. But the reason why we really love this place is because of the cakes and desserts!! They have so many kinds of cakes and cheese cakes. I'm not into sweets and cakes much but their cakes I love!!!! Our favorite cake there is the white chocolate raspberry cake. It is so delicious! Kids: our boys usually get the pancakes or they split country fried steak. They also get a slice of cake or a cannoli each.
(4)
Tonisha M.

This place is great. Some things are expensive but worth it as the portions are huge. Everything I had was great.
(4)
Timmy D.

I had people told me it was great... And when I went to try it. It wasn't at all. I had cheesy fries with gravy called "disco fries" as an appetizer. When the food came out, you can tell they put a slice of cheese on top of the fries and heated it. How would I know this? I used to do this as a little kid to make cheesy fries from mcdonalds fries. The onion rings I had didn't even tasted good. It feels like it wasn't done right. The onions just taste raw? I guess that's how I would say it. Their philly cheese steak were decent.. The grilled chicken teriyaki sandwich tasted good until you tried to finish it then it just got nasty. It was too much teriyaki and it tastes kind of like soy sauce. It was a messy sandwich also. The food does look pretty, but the taste isn't up to par with its look. It's like having a pretty girlfriend, or boyfriend for girls reading this, but once you got to know them. You realize you hate their personality. If that makes sense.
(2)
Cori C.

Great home-made style breakfast (24 hrs/day) and great service. No complaints here! The food was delicious. I'll definitely be returning
(4)
Hunter U.

Been a couple of times, the food is good, value not so much and excellent service, thoughtful without being overbearing. Worth stopping in, but only if the company is paying.
(4)
Brian S.

I was on business in Atlanta. Before I left a colleague suggested that I try the Marietta Diner. I wrote down the name on my phone and didn't give it much thought. After about 5 days here I was getting bored and decided to give it a try. When I drove up I was impressed by the way it looked from the outside. Lots of cool neon lights. They had some cool Christmas directions as you walk in, but when I saw the seating area my first thought was "oh, this really is a diner. I have a business expense account and don't want to eat in a diner." Then I noticed what must have been a hundred cakes and pies. I could not have been more wrong about worrying that this was a diner. This has to be the best diner I have ever eaten at. I ordered the Chicken Fettuccini. They started with a salad. The dressing was a bit disappointing. They gave me about a half a loaf of steaming hot bread and two spinach danishes. The bread and danishes were fantastic. The Chicken Fettuccini was also very good. There must have been a pound of fettuccini. I am a pretty big guy and I left more then I ate. There must have been three meals there. Even though I was stuffed I had to try one of those cakes. I ordered the Strawberry Shortcake. They gave me a piece that was the size of two pieces. I couldn't finish that as well. The staff was attentive. My bill wasn't bad especially for the amount of food I got. It is worth the trip if you are in the area. I have really no complaints except the salad dressing so I think they deserve five stars.
(5)
Danna S.

Last night best EVER I'm so glad I don't live nearby due to the fact I'd gain 20 to 40 lbs yearly, and they are open 24hrs, they also have 3 other restaurants and prices are cheap! I don't know how their making a profit, with the quality and huge amounts of food their giving! I felt as though my app, meal,& desert alone was worth $60 but all together only $22! I left the fabulous server $20 and still felt as I walked out with two to go bags, that it was a steal! This will be the place that I will starting a family and friends destination! I will old with my greatgrandchildren telling them of the first time I put a mouthful of the best food ever!
(5)
Kay L.

First off, let me just say, this is my favorite diner, hands down! I always order the shrimp with every meal, man, is it good! Yes a bit expensive, but so worth it. I've never disliked anything I've ordered here. The staff is always friendly. They do a great job of keeping it clean as well. This is a good place to come anytime, any day, with anyone; lover, friends, kids, large groups, etc You should always get dessert when you visit. Their cake slices are huge and taste great.
(5)
Wesley M.

I being from NYC miss diners so much. When I first moved down to Atlanta I was so bummed that there wasn't a 24 hour diner anywhere unlike NYC which has one on every corner it seems. But when I was introduced to marietta diner I was excited. Almost everything I've had has been good to very good. It brings a little bit of home to atlanta.
(4)
Kathryn F.

Prelude: I hate to give the Marietta Diner a 2 out of 5. I don't know if I am expecting something more or I am just not picking the right stuff. I will still say that if you don't know what you want, go there. The menu is incredibly large. How they manage to serve you so quickly still baffles me. Where they store their food is equally a mystery. Siciliano: Service was great. I never had an empty glass. Pleasant dining experience. Rondo: I ordered the Monte Christo sandwich. I was fully aware that this particular Monte Christo was a wrap, not a sandwich....and it was wrapped in a tomato basil wrap. It was also served with a pesto mayo on the side. I didn't use the mayo but did use some strawberry preserves. But still, it was that pesky wrap that goofed the flavor a bit. And unfortunately, that's been my experience every time. Something is off somewhere. You are expecting one thing or one flavor and something else shows up. I think next time, I will stick to traditional diner food. Pancakes, hamburgers, etc.
(2)
Bee J.

Great selection of food and the large portions are a plus. The place can get loud at times but other than that I had a pretty good experience.
(4)
Cenita D.

All I can say is be prepared when you go in. They give you a lot of food and everything I've had there is delicious. Our waiter tonight was really nice and really funny. You may have to wait but that is no surprise b/c they stay packed. I always enjoy my food there and the chicken parmigiana sandwich did not disappoint. The seafood bisque was so tasty. I will be back.
(4)
Marco F.

The breakfast offerings are ok. This place shines for lunch, dinner and huge dessert items. So many offerings to choose from and so far they are all great!
(4)
Marcus M.

Very good fish market. The have a variety of foods. I got the sampler and it was great. They have a wide selection of desserts as well. The prices are very good also. I would call ahead, because they are usually very packed.
(4)
Thomas B.

Great Diner food. Huge portions. Cakes are unbelievable!
(5)
Jeanine H.

Great place to grab a burger and onion rings. I never tried anything else other than that. My cousin lives and dies by this place.
(4)
Michelle G.

OMYGOLLY! As soon as you walk in restaurant, the first thing you will notice are the desserts in the window display by the counter. The display has so much varieties from pastries, donuts, cheesecakes and cakes. I seriously felt like I was in Heaven seeing all those lovely sweet treats. The cakes are so ginormous, it's not your typical cake that you will see at the supermarket, it is probably twice as big. I wished they had a cake sampler, where they can give you a variety of slices of cakes to try. I did tell the manager about it, I hope the next time I come back they will have it. But all in all, the experience was excellent, even the food was A-MAZING! I can't wait to be back in town to try more of their food.
(5)
Gary T.

This is a great place to eat if you only like to feed yourself about once every 36 hours, LOL. This is the second time that I have been here and I have never been disappointed. The night we went, it was about 27 degrees with a stiff wind and there were still people standing in line outside waiting to get in. It took us about 30 to 40 minutes to get in but this wasn't unexpected due to the reputation this place has and it was a Friday night if I remember correctly. Fortunately, we had the baby with us and people took pity and let us take him inside the lobby-type area they have at the main entrance. The outside of this place looks like your typical diner from the 1950's although I am not quite sure how to describe the dÃ©cor on the inside. I had the meatloaf, which I had heard was a specialty of theirs. It came with green peas and mashed potatoes. The amount of food you receive here is massive and it took all of my willpower to finish all of it,LOL. Before I got to my entrÃ©e, I had to finish a pretty good sized Caesar salad and a cup of seafood bisque, which actually had quite a lot of seafood in it unlike some other places that I have been. They also bring out some bread that's so hot you can barely touch it. The wife got some pasta but she only ate about 3 or 4 bites because she was so full from all of the other stuff that I described. As I am sure has been mentioned in previous reviews, the deserts here are freakin' massive. We ordered a "slice" of strawberry cheesecake (to go) and it was basically the size of an entire pie, LOL. I'm not an expert on "diner food", but I would describe the food here as being very good although not upscale. I kind of wondered during our meal how this guy makes any money, he gives you a HUGE amount of food and their prices are very reasonable in my opinion. I think we spent in the neighborhood of $35 (not including tip) and $6.95 of that was for the cheesecake alone. The customer service here is very good, the guy that waited on us was very friendly and very attentive although he doesn't come by so much that it becomes a distraction. As an added bonus.....there is a Krispy Kreme donut shop right across the street!!! Although you won't want to look at a donut or food of any type for some time after you finish eating here but intestinal agony has never been so worth it!
(4)
Justin G.

I really don't get it. This is a famous restaurant, but the food is just ok. I gave it two stars because ok food with a higher price gets two stars in my book. My steak was dry the last time I went. I've been a few times, mainly because they have a huge menu so I figure I'll try something else.
(2)
Emma T.

For those who don't know, they get their delicious cakes (especially red velvet!!) from the Alpine Bakery and Trattoria in Alpharetta. If you want the cakes SUPER fresh, order it from the Alpine Bakery!!! Service is excellent. We love that they're so organized at the front door even when it's busy. The updates at the front are great too. The waiters have really been given the restaurant's style of serving. They are professional and what we really appreciate is the management staff always following up with us at the end of a meal. We might not have complaints or participate in lengthy conversations with them, but it lets us know their service is important. The food is consistent, delicious and it's our go-to place whenever we cannot decide where to eat.
(5)
Heidi P.

The Marietta Diner is a breath of fresh Northern air in a Southern world, and I am so glad I live 3 minutes away from it. I am also from New Jersey (like @Heather F.) and have always had a special diner shaped spot in my heart. (Seriously, sometimes it's a medical problem.) The diner is a great place when you're celebrating with a large group and need to pay separately, or don't want a large tab (though, don't be fooled, there are some expensive plates on the menu.) They'll put you in the newest section to the left - it's kind of a party room and was added maybe 6 or 7 years ago(?) Breakfast 24 hours a day, huge cakes the size of your head, and booths for miles. It's like, at the Marietta Diner there are no rules. You are Booth King (or Queen) surrounded by shiny silver and neon.. and you can have whatever you like. Cheese eggs, Chocolate Milkshake, bacon and a bowl of soup? Sounds great to me! I like the food in general - I know other Yelpers say it's "just okay" and not quite "quality" but that's what diner food is. It's not a $40 t-bone steak cooked to perfection. It's not "last meal" worthy. They don't offer you bottles of water as opposed to tap and they don't put your napkin on your lap for you. This is the diner - you order something random at any time of the day, they bring it to you, you eat and pay and leave to go shopping or something. As fancy of a diner as it may be, don't bring your first-date here. Unless she specifically asked for it - then you might get laid! Try the Disco Fries - please. It looks gross to the untrained eye, but fries with brown gravy and mozzarella are not only a great choice when you wander in at 2 a.m. after a night of karaoke and drinking.. but it's also a great idea for Breakfast, Brunch, Lunch, Snacktime (post naptime) or Dinner when you don't care about your waist size. I also come here when I'm specifically craving Cream of Turkey Soup. They don't serve it every day, but when you hit that magical jackpot where your timing of "drunk/done-drinking-but-not-hungover-yet" meets their timing of "We feel like serving Cream of Turkey Soup" and "It's NOT Sunday at 12:05pm" (avoid that or wait hours for a table) - you will feel like a God. A creamy, satisfied, turkey God. Again, avoid it at all costs during the after church hours or at least grab a Krispy Kreme across the street on your way in. The waiting crowd spills out to the street. Their menu is indeed gi-normous! The staff is multi-cultural, which is what it is supposed to be. Don't scoff because your waiter has an accent - this is how a diner works and it should be embraced. They have had Guy Fieri visit for Diners, Drive-ins and Dives - and they are very proud as they should be. There are TVs showing their episode 24 hours a day! Although I'm not a fan of Guy, this alone makes any place worth checking out. Enjoy!
(4)
Zannoah C. K.

I really enjoyed this place. I came here twice in my 3 day trip. The first time we came it was around midnight Friday night. The next time we bought my cousin, and his wife and kids. They were so impressed. It was crowded both times but we were quickly and comfortably seated each time. This diner was featured on Food Network for its Paella. It was $35, but well worth it. It had HUGE seafood and chicken. My husband loved it. I had the meatloaf, mashed potatoes, and gravy and it was huge, and so good. Our waiter MIKE was so friendly and helpful. When my cousin came with us, we all were very impressed with the attentive service and choice/size of seafood. The only down side was that the bread pudding was cold. But I wish I had gotten one of the huge pieces of cake anyway. If we are ever back in the Atlanta/Marietta area, we will surely stop by.
(5)
Heather F.

Being from New Jersey, the mecca of diners, I feel like I have good knowledge on what a diner should be. -Yes, Marietta Diner is open 24/7 -Yes, Marietta Diner has a wide range menu from breakfast to meatloaf to cubans to lasagna -Yes, the portions are enormous -Yes, there is lots of neon -Yes, the desserts are horrible for you but so damn good. However, the food at Marietta Diner is just okay. I work late so this is a good place for a quick bite to eat at 11pm for cheap. My boyfriend and I got out of there for less than $30 and were completely stuffed. I had pancakes, an omelet, and homefries. He had their club sandwich with fries. My food was good, his not so much. The highlight of his meal was the fries, the downfall the bread was way too dry/rough and everything else was bland. We will be back though as everywhere else in Marietta shuts down at 10pm or earlier.
(3)
Jessica T.

Everything is good! Especially the southern fried steak and gyro salad. The desserts are just like I remember them as a kid(especially the cotton candy cake). The portions are very large so definitely ask for a box to go!
(5)
Jason D.

I have to be honest, I'm surprised we came back after a dismal visit back in October of 2010. I decided to give it another shot this past Sunday. The wait was long, around 45 minutes, but we were seated in a nice booth near the back. The place is always packed. The menu is like an encyclopedia, it's huge. Tons of options, you can't not find something you want there. I think it's impossible. I ordered the club sandwich, my wife the French Toast. Both were good. Not great, good. Service was good, not great as well, and simply because of how busy they were. We'll go back, but understanding it's a A-Ok experience, nothing stellar.
(3)
Steve J.

This isn't a good restaurant. The food was below average. The restrooms were dirty. I got French Toast which was OK, and paid a 2.50 upcharge for sausage that looked and tasted a week old. My wife got a Greek Salad with lamb meat that was so dry it was hardly edible. I really don't understand the appeal.
(1)
Kat W.

So forgot to review this place. Went here expecting so much more than what I got. First off the menu is extensive, to extensive. I was confused and ended up ordering the catfish and fries. The catfish was dry and over cooked. The fries were blah. I honestly can't remember what the GF ordered, other than she thought it was meh as well. Won't be back.
(2)
NerdoLoco H.

It's pretty good. My kids like it more than I do. The service is always good which goes a REALLY long way with me. I guess my main gripe is that the desserts look scrumptious but taste dry and very stale. Also, they are expensive. Worth a try at least once, though. Just don't buy more than one dessert to share for the entire table or you'll be sorry.
(3)
Carolina M.

Went here on a Saturday night with a friend because we finished 3 rounds of mini golf at Mountasia and were starving. I had no idea that around 8pm there would still be a wait time of about 20 minutes. I ordered the Greek plate which had chicken and pork kebabs, slices of lamb gyro meat, a grease-soaked pita (which I didn't eat much of), french fries, greek salad and chicken noodle soup. Now that I think about it, I think they forgot my sauteed okra - oh well. Still plenty of food. Everyone walks out with a take out box/bag because the portions here are huge. I shared the chocolate eclair cake for dessert. Once again, huge portions. You could easily share among 3-4 people with this slice. I think I might have just enjoyed the eclair part. hehehe Good service for a bustling restaurant. The food arrived quickly too. On a last note, not sure if this is normal, but there were guys in suits that sounded like they were from up North. I think they're stand-ins to make us all feel like we're in a Jersey diner. Or is there a mob syndicate in Marietta? *shrugs*
(3)
Chris P.

Ok so I have been here a couple of times and you might think I'm nuts but I am not a fan of their breakfasts. I know, a dinner and I don't like their breakfasts. Let me tell you why. The first time I came here I got an omelette. The veggies in the omelette were just not cooked enough. It was like they were raw. I didn't complain about it too much as the taste was still pretty good but what drove me nuts was when I ordered a cappuccino. I get it and both my wife and I are sure it is a hot chocolate. We ask the waiter and he tells me it is not a hot chocolate. He offers to make it again and we say OK. He brings it back and what do I taste, hot chocolate or something like it. I investigate further and find out their "cappuccino" comes out of a machine similar to the one at QuikTrip. I'm a snob about a lot of things and Coffee is up there on my list. Especially a cappuccino so as a warning, don't get the cappuccino. Instead order coffee or get yours at QT before you get there, it will be much cheaper. So since I don't like their breakfasts for multiple reasons I have found a way around it. I went there for dinner and lunch and WOW. They can do some dinner food and you know what they do that stuff for breakfast as well. My wife thinks I'm nuts but I get lunch for breakfast there all the time. We go there about once a month for a Sunday breakfast. A suggestion to beat the weekend crowd.... Go there Sunday mornings around 8:00 am. We aren't religious so we get awesome service and seating at breakfast places here by going when others are at church. Being a heathen has its perks!
(4)
P T C Bernie O.

Disappointed I'd heard good things about this diner and took my son. The food is ok, the portions are decent enough, but it very crowded, service is mediocre, the staff is polite, but isn't at all friendly. The prices are high. All in all there are better places for less money.
(2)
Michael B.

Wow, I can not believe that I've never reviewed Marietta Diner after the many times that I've been there. Well, I guess it is time to do so. Like I said earlier I have been to Marietta Diner many times in the past and as recently as of yesterday. Everytime I've been to Marietta Diner I've had a wonderful experience; both with service and food. Years back when I worked in Vinings I use to frequent Marietta Diner with co-workers for lunch. We use to love their country fried steak lunch special. Lately though, since Marietta Diner is so far from work and where I live I don't get there as often; but I'm always happy when I do. Yesterday, we were headed up to Marietta to do some shopping and decided to drop in for brunch. I ordered the Marietta Diner Special which included 2 eggs, 2 strips of bacon, a sausage link, home potatoes (subbed grits), 2 pancakes, and biscuit for $8.95; that's a lot of food. Everything on my plate was delicious, but it was way too much food for 1 human to eat. We ended up boxing it up along with what the girl had left over to bring home. The service at Marietta Diner has always been top notch, they make sure you are taken care of here. Yesterday was no exception; our server kept my coffee and water full the entire meal until I finally had to hold my hand over the cup so he would not refill it again. Not only is their service good, but they are genuinely friendly people as well.
(4)
Mike G.

Checking out the Marietta area, got hungry, looked up Diners, Drive-Ins and Dives and Marietta Diner popped up. Very cute place from the outside with plenty of parking. The place was packed to the rafters but our wait was only 15 minutes. It is a true diner in all sense of the word. The food was average. I ordered a cheeseburger. It came with fries, cole slaw and 3 onion rings. Cheeseburger was cooked to order but the taste reminded me of the frozen patties you buy from the grocery store. Don't get me wrong, I ate it all but I have had better burgers. My wife ordered the Gyro Plate. Her food was actually petty darn good. Back home, we had a local gyro place we went to often, and this compares to that gyro but it is not better. The desserts though, they get 5 stars. Sweet Mary on a crutch the choices are limitless. We ordered a slice of oreo cake. The slice size was literally the size of my head. The flavor packed a punch about as big as the piece itself. I would absolutely go back for a dessert one night. All in all, 3 stars "A-OK" summarizes it perfectly. Not outstanding food but not bad. Def. a diner but I have had better diner experiences.
(3)
Diari C.

I think people like this place, because everything from breakfast, to lunch, to dinner, to dessert is available 24/7 and the portion sizes are quite large. Their menu is pretty extensive too and it kind of reminds you of a menu from the Cheesecake Factory. You know, just pages upon pages upon pages of menu items to choose from, which I don't particularly care for. Everyone from my party ordered from the breakfast menu. I had the chopped steak, eggs, and skillet potatoes and my two girlfriends had the...I wanna say it was called the Lumber Jack which includes pancakes or french toast with a side of eggs, bacon, and ....sausage??? Overall, our food was decent... They also have a crazy selection of cakes, pies, and pastries that are also served in large portions. I sampled the 7 Layer Chocolate cake, which really should be called 7 Layers of Sin, 'cause it's sooooo good and chocolatey.
(3)
Ruby A.

We found this place because it had been featured on Diners, Drive-ins and Dives. They are very proud of this fact as it is plastered all over the place. LOL Who can blame them though. The first thing you notice when you walk in this diner are the cakes. OMG! The cakes are huge and there are so many of them. The menu is extensive and the portions are gigantic. My husband got the meatball sub. It had four of the biggest meatballs I have ever seen on it. I got the french dip. It was piled high with meat. Both came with a mountain of fries. My husband's meal also came with soup and a veggie. Neither of us could finish our meal. While at first glance they seem a little pricey the portions are so large that you don't feel cheated. We had enough left over for dinner later. We ordered a slice of cake to share later. It was so big it filled the to go box! We got the Hershey's Espresso cake. It was delicious!!! Four people wound up eating it once we got home and all were satisfied with the portion they got. The wait staff is on the ball too. If we are ever up that way again we will stop in and try something else. This was a homerun.
(5)
Rachel M.

Although its been featured in Food Network shows as a must see diner, I was less than amazed. Service was good, it was crowded but that was handled well... The menu is fairly extensive and not expensive but gets the job done.
(3)
Howard B.

I don't know what the rave is about. Food is so so and overpriced. my daughter and I each had a salad..hers with chicken, my was the gyro salad plate. That and a soft drink came to 34.00 before gratuity. my salad a big chunks of onions, cardboard tasting tomatoes. the gyro pita was good and fresh, but shy on the amount of meat. generous plate of fries..just ok. prob won't go back. i think the restaurant group is good. their steak house Cherokee cattle is better.
(2)
Nic B.

This place is amazing. I take all of my friends here that are from out of town. Every time they pass through they stop and eat here now. I have had the duck, meatball subs and a million other things. The menu is 20 pages long it seems and they have a long list of specials. My friend ordered a chicken pot pie... she said it was the best one she ever had. Made from scratch. The pie shell was stretched over a UFO sized bowl. You should have seen all the eyes following the waiter with it. My friends mums eyes were as big as the plate. HAHA. You will leave this place with left overs. And don't get me started on the size of the cakes. OMG!
(5)
Jennifer G.

Bright and shiny and loud! This diner is a chrome shrine to diner food! The service is fast and pleasant. (ask for vladimir, he is the best) The establishment is very clean. The bread is fresh. The portions are huge and the flavors are delightful. The Greek Lemon Chicken soup is the best I've had since I moved away from Greektown, Detroit, Michigan. The soundtrack made me want to put on a poodle skirt and dance. An absolute blast and fantastic good at a good price! Complimentary spanikopita = win! And if you want just dessert, this is the place. They have yards of dessert displays to choose from. I have NEVER been disappointed here.
(5)
Beau C.

Very busy, but the place is huge so you won't have to wait long. Pretty average diner food--nothing special. Enormous menu and large portions.
(3)
Sarah L.

I lived in Brooklyn as a kid, so I have many fond memories of 24/7 diners in NYC. Marietta Diner is OK food, I've been eating here fore the past 10 years. It's the only thing open late night in Marietta besides Taco Hell. The desserts are the best things on the menu, they are huge & sweet. I usually get the Gyro plate or a Cheeseburger. Don't every order the Paella here, it a horrible waste of $26.00. The Greek items are usually fair to good. My daughter loves the french toast. The seafood is ususally pretty good. I recommend Marietta Diner for late night.
(3)
Maurice D.

Me and my partner came to this restaurant just this past Saturday afternoon (around 1pm). The restaurant was crowded and there was a 15-20 minute wait before we were seated. Fine. After being seated it took us about 10 minutes to skim thru the rather large, unorganized menu that had a wide range of different types of food. I decided to get the philly wrap with french fries, coleslaw, and a pickle. My partner got the country fried pork chops, mashed potatoes, zucchini, and crab stuffed mushroom. My philly wrap was good. Not healthy at all of course, but it was decent. Plus Saturday's are my calorie CHEAT days :-D Anyway, my partner's food portion was HUGE! Enough to easily feed 2 adults. He enjoyed it though, and he let me sample everything and it was pretty tasty. He ended up getting most of the meal in a to-go container. With this being a busy restaurant (which is not an excuse) service was HORRIBLE. For the first time EVER I was almost reluctant to leave a tip. I had no napkins for the messy philly wrap and we had to wait for our drinks to be refilled, BIGGEST restaurant pet peeve of mine. Finally, after finishing our meal we proceeded to the front of the restaurant to pay and get our to-go deserts, that I heard were AWESOME. I order the carrot cake and my partner ordered the turtle cheesecake. The carrot cake was HUGE! I never seen a cake slice so BIG. The cake itself tasted just OKAY. I prefer HOMEMADE cakes made with real butter instead of oil that most store bought and restaurant cakes use in their cake batter.... My partner's turtle cheesecake was fantastic. Nice, creamy, chocolate-caramel flavor Mmmmmmm.... What really disappointed me about Marietta Diner though was the PRICE! Our bill, for 2 people, came out to $45 plus a $5 tip, bringing the grand total to $50!!! If I wanted to spend that much I would have went to a slightly more upscale restaurant like Mary Mac's or Gladys Knight's in Midtown. Going to a diner I thought I would be saving money. The food was definitely not worth $50 and I will not be returning to this OVERRATED PLACE! Sorry Folks.....
(2)
Daniel B.

I'll have to give Marietta Diner props for having a truly radical looking exterior. It's all metallic and shiny with hot pink and blue neon lights. It exudes 1950s diners in every way. The restaurant is open 24/7 and is family owned and operated. I've only been for lunch and this place has always been busy the times I've gone. While they have a nice big parking lot outside, it can be hard to find a parking spot on the busier days. The first thing you'll notice when you enter the building are the ginormous cakes they have sitting behind the glass. They're huge! Extremely lavish and decadent. The inside of the restaurant is a little old fashioned with tablecloths and carpeted flooring. The menu is very extensive. This is a full service diner that serves breakfast, lunch, and dinner. I believe the owners are of Greek heritage, so there's also a bit of Greek influence on the menu. Examples of the eclectic selection of foods you can order anytime include paella (Spanish rice with seafood), country pork chops, Greek moussaka (eggplant, beef, potatoes), BBQ ribs, fajitas, gyros, omelettes, baklava cheesecake, burgers, pancakes and waffles, and panini sandwiches. It's a full array of items. I last tried their Philly wrap, which is basically a Philly cheesesteak in a wrap. It had plenty of meat, onions, peppers, and mushrooms, and was just oozing with cheese. It came with a large serving of fries along with slaw and a pickle. I've also tried their omelettes. Overall, the food is just okay for me. It serves its purpose, but is not something I crave. The portion sizes are huge. Unless you have a ravenous appetite, you'll probably have leftovers. Service has always been fine. #Yelp365 - 16/365
(3)
Zewditu D.

I visited for breakfast on Sunday. Got there around 11am so it was quite busy. They have a very large parking lot. I had to park along the side towards the back, but there were also many other spots open. There was a long wait, but since it was just me the hostess told me to check out the bar. There were plenty of spaces there and the waitress got to me quickly. After a quick drink order, it took her a while to get back to me to take my meal order. I ordered the breakfast special that comes with 2 pancakes (large), bacon, sausage, eggs, home fries, and toast or a biscuit. The pancakes were pretty tasty. The bacon could have been cooked a bit longer. The sausage was terrible...only ate a bite. The home fries were not cooked enough and had no flavor- just plain ole cut up potatoes. The toast was good, but I wish they wouldn't have served it with butter. This was all way too much food for me to eat. But it was cheaper than ordering pancakes and the additional item I wanted a la carte. You pay for your meal with the cashier, not with your server. There was a long line, so my waitress offered to take it over for me so I could sit. That was really nice. I plan to go back sometime and try out their lunch menu.
(3)
M B.

This place is not very good at all. We ordered scrambled eggs with cheese and vegetables and when an egg wrapped in cheese came out, our waitress told us that cheese and such 'gets stuck to the grill'. Fortunately, IHOP makes omeletes twice as good as this place. Unless you're incredibly drunk, the food and service are far below par. Alternatively, go to Waffle House and you'll be much less upset and empty feeling.
(1)
Shon I.

I really enjoyed my food. Hubby and I went there and it was the last of the restaurants in that group for us to try, and we were NOT let down. All of the restaurants are GREAT. And it seems that marietta Diner is a dumping ground for all of the different foods. (I guess that sounds ok) Nonetheless, I got the pastitsio which is pretty much like a GREEK LASAGNA.. I loved it; came with a side and a salad. My DH got the catfish dinner. He said that it wasn't as large a portion as the MARIETTA FISH MARKET, but it was good. We got the MILLION DOLLAR CHEESECAKE. Which is a 3 layered cake (brownie, cheesecake, and chocolate mousse.. and like a layer of cream on the outside with an angel food cake lining the outside. IT WILL MAKE YOU SHOOT YOURSELF IN THE FOOT.. awesome. Our servers were great. it could've been because we talked to them about Greece and Turkey (which we'd just left in May) and they were really interested in hearing our experience and telling us theirs. DEFINITELY A THUMBS UP. CON: Does get extremely busy, but they sat us pretty fast.
(4)
Victor O.

This is our first time here. We are very excited to have found a dinner near our home. The inside of the restaurant I'd very nice and clean. Our waitress was very nice and very good too.
(4)
Missy B.

Food is decent but they want you out as soon as you take your last bite of food! Guess this is how they keep seats available without a long wait. Last time i went the home fries werent even browned and had NO SEASONING, Very bland breakfast altogther, personally cracker barrel does a better job at breakfast than the Marietta Diner. On the other hand the cakes are beautiful and the slices are ridiculously LARGE. I had a slice of the red velvet which was quite good and lasted several days!
(2)
Rachel K.

The Marietta Diner is pretty good. Open 24 hours, definitely a better choice than awful waffle for late night food. The Marietta Breakfast special was good but huuuuge portions! You can definitely share meals here. The biscuits are soft, home fries aren't too greasy. A good, solid diner: pretty standard, decent food, and good service!
(3)
Pablo L.

I can make better anything this place makes myself. I had the goulash, the meat was super tender, but the flavor just wasn't there. Our server was a little scatter brain, but she got the job done. The service didn't bother me the fact that I came from CA, and chose this place to eat and it wasn't good after all of the hype from TV.... I only have one word for that "disappointing". Oh and if you order anything with gravy make sure it's not brown gravy. That stuff tasted like cinnamon. Mix in a packet of au jus Guys. So over all I have to give this place a low rating because, well like the two star criteria calls for. I've had better, much better.
(2)
Dave S.

Simply outstanding with a broad and extensive menu. Been coming here for 20+ years and never had a bad meal.
(5)
Lindy F.

After having seen this place on Diners, Drive-Ins and Dives (DDD) on FoodTV, my parents and I decided to go check it out for ourselves. We made the trek from Sandy Springs to North Marietta and found ourselves waiting about 35 minutes for a table...and the place is huge. This is a testament to how popular the place really is. Once we got to our table, we were presented with world's largest menu...ever. And I thought the Cheesecake Factory's menu was long-winded. There is the Dinner SautÃ©ed Specials section and the Seafood & More SautÃ©ed Specials. Then there is the Dinner Broiler Specials and the Seafood & More Broiler Specials after that. Don't forget the lunch specials and the regular EntrÃ©es and Roasts...don't forget Appetizers, a Kids Menu and then the entire Bakery worth of desserts...whew! After taking forever to read through everything, our waiter came by and we placed our orders. I ordered the Country Pork Chops which are breaded and fried (does Southern mean anything else?) and topped with brown gravy and served with mashed potatoes and veggies. Sounds delectable, right? Well, I wouldn't know. There menu is so vast, the waiter was confused and thought I wanted different pork chops. Too many choices! So I ended up with the Twin Pork Chops Teriyaki which are broiled and served with rice and veggies. Don't get me wrong - they were incredibly juicy, well flavored and absolutely delicious. Their entrÃ©es come with a cup of soup (I chose Matzoh Ball), a mixed salad with this yummy dressing and bread and butter. It should also come with a piece of Spanakopita - however I never received mine for some reason. Luckily, there was plenty of food and I even took half of it home. As we were leaving (and paying), we were distracted by the big gorgeous case of cakes and tortes and Baklava and cannollis. After we paid for lunch, we ended up buying some Baklava, cannollis and a I had to have a slice of the giant Oreo Cake (3-layers of cake with Oreo frosting in between each)...so we paid again. Even though it took me 4 sittings to consume, it was rich and delicious. This is the place to go if you want a lot of choices and a lot of great tasting food.
(4)
Mitchell A.

Best cakes in Marietta! The food is plentiful and good also. Along with super fast quality service
(5)
Jeff M.

In a word....wow! Originally from the NY area, and living here in South Florida, we only dream of having a real "diner" While visiting friends this week, they took us here and both my wife and I couldn't believe the amount of food and the quality. I had their greek platter special of the night which included both lamb and chicken kabobs along with gyro meat, along with a Greek salad, plus they offer both soup and salad with all of their entrees. It was so much food, we had no room for the great desserts which greet everyone by the front entrance. My only wish is that I lived closer to this fantastic place
(4)
JAN k.

We eat here regularly and I am crazy for this place. Last night was particularly delicious. Grilled Liver and grilled onions. Only 2 places in Atlanta serve this and Theirs is the best. Also their sides are yummy...green beans in tomato sauce and dilled lima beans. I shared with my grand daughter. She had the seafood bisque and Caesar salad and I had the meal. Bisque-excellent. My husband likes the penne with broccoli, chicken ,and garlic butter sauce. He gets the greek salad. I saw them serve a salad with gyro meat on top large enough to easily feed two. But, the craziest thing was a chicken pot pie about 8 inches across served to one guy. It really was large enough for a family of 4. After her soup and salad my grand daughter opted for chocolate peanut butter cake which is now 7.45 a slice. She loved it. 2dinners and 1 dessert with water to drink was 40$ plus tip. 3 people ate and food was great. Husband took home half of his for lunch today. We drive about 30 miles to get to the diner and they treat us right.
(5)
Whitney T.

I went here during lunch and overall the experience was okay. You can tell they get flustered during the lunch hour rush, however, this is something they should be accustomed to by now. My server was nice but he never offered me the soup that definitely came with the lunch meals that were in the section I ordered from. I didn't realize it until I left. I didn't really like that. The Cajun Chicken Fettuccine Alfredo I ordered was really good, probably the best pasta I've ever had. It was creamy and just right! When we were ready to go I think our server's mind was somewhere else because I saw him just standing around but not coming to pick up the check. We needed to get back to work! I recommend The Marietta Diner because the food is always good! Just expect them to be flustered during a rush. Oh yeah, they could stand to do some remodeling.
(3)
Tilae N.

This place isn't a date place by all means but it's a great place to go if you can't pin point what you want but want a lot of it lol. They have an extensive menu and serve large portions. The food is pretty good and their desserts ( sitting in display ) will taught you from no matter where you're seated. It's spacious indoors and the service ( at least from when I've been there a few times) isn't bad at all. Only thing I have bad to say about this place is that for a casual dinning experience, their price is a bit high. However, their portions may justify the price.
(3)
Steve V.

While I have to admit the food and the portions are decent the owners are little to be desired. The older Gentleman is quite nice . The young son Gus is total jerk.. Very high turnover in their staff (not a good sign). The cake and pies in the glass case look much better than they actually taste. I believe the lucky star diner in Alpharetta has it all over the Marietta Diner. Dennys off of Jimmy Carter is probably a little bit better food and portions.
(1)
David C.

This is another retro American diner, but its menu offers classier dishes like stuffed scallops, prime steaks, and fine wines. Deceptively, the interior of the restaurant is akin to that of a family restaurant rather than a casual diner. Their menu is as thick as a mini-novel so inherently, it contains a diverse variety of options. Also, all of their portions are real BIG as evidenced by their 4-layer cakes on display by the front door. I ordered liver & onions, and I ended up finishing it over three meals. The prices reflect the large portions however. I am not going to comment on their liver & onions because this was my first time ordering the dish, and I have nothing to compare it to. Therefore, this review is based entirely on price, portions, restaurant aesthetics, and menu options.
(3)
Crystal K.

Come hungry...leave satisfied! Huge breakfast- Pancakes were massive and soaked up tons of syrup. The powdered sugar really added to the pancakes. May want to ask that they cook the cottage potatoes little bit longer or brown them more but other than that all was great. My recommendation is to skip food and straight for dessert! Everything looks amazing! I ordered the best canoli's I've ever had south of Jersey. Also, took a tiramisu to go it was huge...could feed a small country. It was melt in your mouth good! Wait staff- very friendly too. Will go back again!
(5)
Lisa M.

We love this place! It's our "go-to" restaurant for breakfast, lunch, dinner, late nights after the airport, etc. They are always open-24 hours a day, 365 days a year. The food is very well priced, the portions are huge, the menu is endless, and the desserts are fabulous! This place is very popular, so if you go during peak times, expect to have to wait for a table. However, they have the business down to a science, and unless you have a large party, you won't be waiting long for a table or your food. My husband loves the complimentary spinach pie that comes with dinner. My favorite is the Waffle Sunday! The coffee is OK, it's coffee but nothing above standard. It only gets 4 stars for a couple reasons. Most of the time when you order something special, it doesn't come that way. I usually order well done potatoes with breakfast, but they hardly ever come out well done. It's like the cooks and servers are trained to get people in and out without paying close attention to the order. Also, as another reviewer stated, sometimes they refill your glass from another glass. Now, it may be that they just filled up that glass from the Coke stand, but I would prefer the pitcher be brought to my table, so I know there's no mix up between used and unused glasses. This place has something on the menu for everyone, reasonable pricing and fast service. We visit at least twice a month, if not more!
(4)
Recon Chef T.

I was in Marietta for business, and I've seen this place on the food network, so I had to check it out. Good food, great service. The menu is huge, and so are the food portions. If you like diners, you'll love this place. I ordered the twin cheeseburger and it was good. I will go back for the food and the novelty of the restaurant.
(4)
Dru J.

After a recent check in with this local favorite I'm pleased to report MD remains the metro's go to place for quick, inexpensive, well prepared, diner classics. The staff are pros. this weekend I saw the same faces I've been seeing for some time; from runners to cooks to cashiers, these folks know what they're doing because they been doing it for a while. And most seem to actually enjoy doing it. The food is . . . sturdy, dependable. Hankering for meatloaf? Need to escape significant other's weekly mess hall menu? Hung over? May I suggest MD? The atmosphere can be Times Square meets Monster Truck Mash-up. There's a little something for all. The overall flavor has seemed to expand though, becoming even more international. In my short visit I heard English, Spanish, Russian and of course, Greek. MD, as with many diners, is Greek owned. Upon departing, I compliment my waitress as a marvel of efficiency. An attractive, earnest young Russian woman, she blushes then exclaims happily, "That was the boss!" Maria happened by as I was lavishing my praise. Its always a pleasure to patronize a spot that hasn't stop caring.
(4)
Karen N.

I'm not quite sure what the hype is about most of the places I visited on my trip to GA. The food was decent. The wait was miserable on a Sunday morning. Our waiter, particularly, seemed like a robot... but like most places... I feel like this place is a place that locals go to because of habit and family tradition. We ordered the matzo ball soup, meatloaf sammy, and veal parmigiana. Nothing stood out for the sammies - just regular diner food. The matzo ball soup was outstanding as far as the broth. Incredibly flavorful and delicious. I wanted to get a tad bit on my Asian side and bring the cup to my lips and slurp it up but I refrained. The matzo ball self itself was denser than my preference but the broth itself made up for it. Was a cup of matzo ball soup worth about 30-40 minutes of waiting and a drive outside of ATL? I'm not sure. I did enjoy the Cheesecake Factory-esque interior. Had our service been a bit more hospitable, I might have enjoyed myself a bit more but another DD&D show claim to fame that wasn't necessarily a winner winner for me.
(3)
Claire M.

Service is great (which I can rarely say) between the Philly Cheese Steak & Onion rings I had and the Meatball sub with, I would recommend the cheese steak without a doubt. Overall experience was pretty good. Top it off with a piece of delectable Turtle Cheesecake to-go. I can see myself returning to try many other dishes. I can pack away a lot of food as a little lady and even I leave with to-go boxes after their ridiculous portions which doesn't occur often elsewhere.
(4)
Slim M.

You can't go wrong with Marietta Diner. 5 stars- no matter how busy it is here, there's always room for more guests. I've always been acknowledged immediately on my few visits here and... this is my go-to place if we can't decide on where to go for a quick dinner. Service is FAST and the food is good!
(5)
Mickey D.

This was my last time going to Marietta Diner. Tommy, the manager, treated me so poorly that I cannot justify spending money there again. I have been a customer of Marietta Diner since 2007. Back then I lived around the corner, so it was convenient. Now that I live so far, my visits are less frequent. My favorite menu item is the Chocolate Suicide cake. It is HUGE, easily big enough for two cake lovers to share. The rest of their food is mediocre. I've always went for the cake. This specific trip I had a friend and young child with me. When the waitress came up, I asked if it was okay for me to order the child's meal for myself. The answer was "yes" so I did. Had she said no, I would've only ordered only cake. When the meal arrived it was very large, so I reconfirmed it was the child's meal before eating. Two eggs sunny-side up and still runny, potatoes, and toast (rye...yucky). Since the main reason I came was for the chocolate cake, after eating the eggs and potatoes, I put the toast in a box and started eating cake. Halfway through the cake the waitress came back over and said that we could not get the child menu price for the child meal. I reminded her that I had asked in advance of ordering and only ordered because she said it was ok. She left our table. A minute or two later, a manager identifying himself as Tommy came over and asked if there was a problem. I explained what I had just said to the waitress. He told me that was not correct and I would be charged full price. Again, I reminded him that I had asked if I could order from the child menu before ordering and confirmed it was the child plate on arrival, so it wouldn't be fair for him to change the price on me after I had eaten. He got very upset since I was the one who ate the meal and not the child, and was adamant about me being responsible for the higher cost. I told him that I was sorry if his waitress made a mistake, but it wasn't very professional of him as a manager to not honor the price that was agreed upon in advance. This went back and forth for about 5 minutes with Tommy animated and yelling at me. My friend then pointed out to him that it also wasn't professional for him to be making a scene arguing with a customer. He eventually left our table, telling us we were responsible for the adult price of the child meal. I said I would pay whatever the bill said but that I was also going to post a detailed review on my experience. He said "that's fine." There were catering placemats on the table, so while sitting there I called the phone number listed. Diana answered and said I couldn't speak with the owner of Marietta Diner directly, but that she was essentially the territorial manager in charge. I was very upset when I called and she was nice. I explained everything that happened. She asked which manager was on duty, but then said Tommy before I did! Was this because he'd been in trouble before for customer service issues, or because she knew that he was a hot head? While still on the phone with Diana, the bill was dropped off at our table and we were charged the child price. Nobody apologized. In fact, I didn't even see the manager again before leaving. All this drama for how much money? NOT EVEN A PENNY!! I didn't realize this until writing this review. Looking online at their menu, the 2 egg MD Breakfast and the 2 egg Child Breakfast both cost $4.45. So, Tommy the manager came over, made a scene, lost a 5 year customer, all over the wording on the bill. Horrible, horrible customer service. Because of Tommy's attitude, I will not be back. It is shocking to me that he is in management. As I told Diana on the phone, a manager represents the business and Tommy is Marietta Diner during his shift. It's never good to write a review while still mad so I took notes and waited. It was a few days ago when I called the catering number and still nobody has called me back. I'm now posting my review.
(1)
Michael W.

I am from New York and going here is like a trip home. The Home Fries are the best I have had in Atlanta. Can be busy at lunch/dinner time but it is worth the wait. Staff is attentive, and they always rush the kids orders so they are not waiting for their food. Just like the corner diner back in the Bronx. Love it here.
(5)
Luckie D.

Late night, good food and a funk vibe. Fantastic people watching place after mid-night
(4)
Noelle S.

This is one of the joints here that truly is hit and miss. I've been to Marietta Diner a couple of times with my coworkers for lunch and the food was okay as was the service. I love their matzoh ball soup! Because of the lunch experiences I've had, I decided to choose Marietta Diner as my birthday dinner since my family hadn't been there before (but heard wonderful things). We arrived there a bit late in the evening after a long day at work and waited about an hour of waiting to place our order-with staff members standing around talking and looking into space. Finally the waiter came to take our order and we waited some more time for drinks and the apps we ordered..finally our meal came out and it had mushrooms in it (which the menu didn't specify and i'm allergic to). I kept trying to get the waiters attention to let him know but when I did it was almost as if I was trying to get a free meal or something. All i wanted was dinner at the end of a long tiring birthday. He told me he can have it cooked again and I said actually no..i just want to leave. I'm exhausted, and at that point we had been there over 2 hours. I tried to speak to the manager about it who didn't seem to be that apologetic at all as if taking an item off my bill in which i couldn't eat for health reasons was a super duper favor. I was so over it I bursted into tears and just walked out..my son was upset seeing me cry and everything. I won't be giving this place my business again and no it wasn't just the wait..and it wasn't the fact that the waiters acted like they had nothing to do by standing around..it was the fact that nobody there had any sympathy at all for the fact that they ruined my birthday.
(3)
Jessenia A.

We ended up coming here for breakfast after Glady's Knight restaurant was at capacity with a 2 hour wait. We made the right choice. I love it! Once I seen it was on The Food Network it had to be good. The cakes were to die for! Extensive menu. Great fast service. The only thing I didnt like was the you had to order every breakfast piece separately. Other than that, can't wait to come back on my next visit to Georgia.
(4)
Krystal S.

Huge menu, tasty food. I went with a large crowd and everyone had previously suggested a different type of food for dinner. The vast menu at Marietta Diner pacified everyone. All of the meals were tasty, from the cheeseburger to the chicken salad melt. The portions are huge, so be prepared to get a take home plate. The cheesecakes and cakes are great for a restaurant. They clearly aren't homemade, but they are still good. The waiters brought us two complimentary appetizers as soon as we sat down. One had spinach and the other was meatballs. Both were pretty good.
(4)
Jeff J.

Didn't enjoy it...Grits have no flavor and do not assume that their omelets come with cheese - Apparently, almost all do not, really. The toast was actually browned though, good job guys!
(2)
Marisa F.

Great food! Just super busy on late nights and weekends. Such a variety of food, there's something for every taste. Very family friendly. Their cakes are to die for.
(4)
Steve B.

Best diner in all of Atlanta (maybe in this time zone). The only issue is waiting to be seat but it's so good its worth the wait. best reubens, fries in the game. OMG, your carrott cake I can marry that place!!!! My family loves it when in town, You my peoples Marietta diner, you my peoples! Churchhhhhhh! Overall Grade: A++++++
(5)
Rodney N.

Ok, this was my first time here. It was lunchtime on a Sweet Sixteen Friday & as is typical, there was an accident on I-75 so Cobb Parkway was backed up all the way from the Big Chicken down to I-285. This place looks smaller than it is on the outside & it was jam packed. The desert counter si right up front; while not as elaborate as the ones at the Cheesecake Factory, the sweets looked even tastier. This place is all about Americana, even though the owner (there are several in the metro ATL) is owned by a Greek & I think everybody working there is of Greek descent also. I had a Philly Cheesesteak. Frankly it was only OK,m but I don;t really like cheeseteaks anyway. I just got it to be different. Next time I will get some of those delicious looking gigantic pancakes or maybe that 16oz. ribeye for only 22 bucks. This is the kind of place where the ambiance is half the attraction. It has a nostalgia about it & you can just imagine that many a diner in less popular locales are just like this place. The wait staff was courteous & the UNSWEETENED tea (my own pet peeve) was actually good. I looking forward to going there again & I fully anticipate giving it better than 3 stars.
(3)
David S.

For a diner the food was on point I'm going back
(5)
Benjamin S.

A Triple D stop so had to check it out as I do enough sales calls in the Atlanta area. Walked in and sat at the diner bar, atmosphere was great, traditional diner feel and service was on top of it. It was dinner time, 24 hour joint a plus, and went with what I felt was a slightly non-traditional dish - stuffed chicken breast with spinach cream sauce. Obviously the cream made it pretty easy to good flavor but this was out of the park. No problems finishing this dish off and wish I was in town a few more nights to go back and try other dishes. Very good!
(4)
Lucy W.

I definitely should have gotten a piece of cake for dinner instead of what I ordered. I think my expectations for this diner were too high...I may have to go back and try different food. Huge menu so lots to choose from. I got a mushroom cheese omelet- it was decent but cold and needed salt. Side of grits was awful- tasteless and runny instead of fluffy (not sure if fluffy is authentic, but that's the way I like them). Wheat toast was dry and cold- since when do diners skimp on butter?!? Cherry Coke had no cherry flavor- they must have given me regular instead. The free pieces of spinach pie on the table was good, though cold and lacking filling but not bad since it's free. I've had tons of diner food that was way better- this was just "meh". Diner atmosphere was the usual type, with brusque, quick service. The diner is huge so we had no trouble being seated, though it was getting busy as I was leaving.
(2)
Mai H.

This is a must stop when I visit altanta. Everything is delicious and gigantic. Omg. Normally, you get soup or salad with your meal. Here they made it simple for you. You get both. The portions are so big, I have to take home leftover every time. I want to try everything on the menu. In my past 4 annual visits, my food have been amazing and nothing less than awesome. This place make me look forward to my next visit to altlanta. The best thing is that its 24/7.
(5)
Lady J.

Service is consistently good. Food is always good. They are always packed. Great atmosphere!!!
(4)
Mitch R.

I love the Diner, with a few caveats: 1. Go late at night, the day staff usually sucks. Also, the wait during the day or night sucks, so go after midnight. 2. No WiFi. They say they don't want people to camp out...silly excuse. 3. Diet coke instead of Coke Zero. Otherwise, they'd get 5 stars.
(4)
Amber X.

I'm a definite fan of this place! Three words: Million Dollar Cake. It's probably one of the best desserts I've ever had - with a brownie layer, a cheesecake layer and a chocolate mousse layer. So, so good!!! They are known for their paella entree, and rightfully so. It's huge and they don't skimp on the proteins - shrimp, fish, scallops, lobster tails - it's large enough for 3-4 servings, so don't be put off by the price. Take the leftovers home or share with others at your table!!! This place is a landmark and I will continue to go back time and time again . . . and then hit the diet between visits! ;)
(4)
Ashley M.

Holy good god I love this place. I just come for the desserts!! The food's always been good, but those desserts...ooooh my!!
(5)
E D.

Was here the end of April for lunch with some co-workers. The food was very good. Look out the dessert portions are huge. The slice of cake or slice of pie was more like half a cake and half a pie. Cheesecake was delicious.
(3)
Candace H.

I'll give this place credit for a couple of things...it's open 24 hours and the cake is awesome. If you have a late night sweet tooth this joint will have the cure. I wasn't too thrilled with the rest of my experience. The menu is a jumble of 8 pages with very little organization. The food when it arrived was less than average for some of the other diners I've gone to. I found it unacceptable that instead of having customers wait they where dragging in white plastic fold up tables and placing them in whatever walk spaces they could put them in. If there where available chairs at seated tables they would walk up and take them. Two fire exits where blocked by these set ups and I'm certain they where above the allowed capacity for the restaurant. With the table shenanigans service became slower and it was overheard several times that servers where confused as to who was supposed to take care of the new table settings. My husband and I where asked if we where done roughly three minutes after our food was brought out several other tables where being rushed along as well. When it came to ordering our desert our server (who was cool by the way) said it's easiest to walk up to the desert counter and pick out what we wanted and come back to the table. We came back to our dishes removed, the table wiped down and my husbands sun glasses where found on a bus boy's head. We had left the table for less than thirty seconds. Not a good experience.
(2)
Heather S.

Marietta Diner is one of the few late night options in the area. Like everyone has said the menu is is massive. I especially recommend the gyro platters, the cornish hen plate, and the chicken mama mia. They serve so much food BEFORE your main dish that if you aren't careful you'll be full before it even gets there. The greek salad is excellent, as are the soups, especially the lemon chicken and the seafood bisque. The bread is kind of meh. You also get a piece of spanakopita with some meals, which I love. The main dish is usually enough for two people easily. I've NEVER had anything that wasn't good quality from this place. Basically they serve large portions of good quality food at reasonable prices. There are usually lines outside of this place, but that wait isn't very long, which leads to the only negative thing I can really say about this place. Please don't ask if I need a to go box two minutes after you hand me my food. You don't have to the turn the table THAT quicklyl!
(4)
Jessica D.

I called in an order to-go and the guy who picked up sounded like my calling in an order was a nuisance to him. Then, the total for my plain fettuccine alfredo ended up being more than what their online menu stated. But the food was excellent though.
(3)
Sara V.

I love this place! We always stop here whenever we are in the area. The portion sizes are huge, it's enough for two people to share. There was this Greek sauce they had given me to use with my spinach pie, it was so good! As well as the spinach pie. We went on a Tuesday evening after a day at Six Flags White Water. No wait, we were seated right away. I definitely recommend this place.
(5)
Hary M.

There's one thing you've got to understand about the Marietta Diner: it's more than a diner. It's actually a Greek restaurant, that happens to also be a diner. You see, the folks at the Marietta Diner have this philosophy that if you give them hundreds of different menu options, then everybody will find something good to eat. Does this work? You be the judge, but it was packed when I went there. So yeah, we got spanikopita for free, with the bread, when we first sat down. Can I please say I was instantly impressed? It took us 15 minutes to decide what to eat, because like I said earlier, the menu is a book rivaling the cheesecake factory or whatever. I couldn't decide between a typical diner breakfast, a hamburger, one of many types of Italian dishes, or one of many types of greek dishes. Well, I ended up going for the Chicken le courdon bleu...id never had it before and figured it was time. IT WAS DE-LI-CIOUS! Of course, with the soup option and salad that came with the dinner, and the bread, and the free spanikopita.....I had to force the food down and take the rest home.... So if you want to maximize your Marietta Diner experience, Ill tell you this: read the menu carefully pace yourself expect to take half your meal home
(4)
Alex F.

Delicious. Try to save room for dessert. This place was hopping and it was a great meal.
(5)
Clint M.

....hang on a minute.... baklava cheesecake= the real deal!
(4)
Charles G.

Overpriced oily food is the short story version. My wife and I were excited to try this place, but our expectations of good food went unfulfilled. The salads were decent, the free spinach pie and cups of soup were good, and the sides were unremarkable. My wife had a potato filled pasta with chicken. On the menu it sounded great, but when it came out it was swimming in some heavy cream sauce covered in a disgusting oily film. Way too much fats floating around what sounded like a great dish. The portion was large, but for the price it didn't feel like a good deal. Paying too much money for food you only want to eat 1/5 of colours the whole of the rating. I had the pot roast with potato pancakes, half of which was enjoyable. The potato pancakes were more like fritters or hush puppies- far too thick and also seemed full of dairy. Neither my wife nor I really does dairy well or often, so this was a turn-off for us. This dish was also absurdly overpriced, but at least part of it came home with us. The cheesecake I ordered to go was decent, but not the best. There was no written warning that it contained nuts, which meant what I intended to share with my wife was cruelly eaten in front of her. It was good, but again there was a drawback that could easily have been avoided. Our waiters were attentive to our dishes, and the man I assumed to be the manager was visible and even helped bus dishes, but when my wife answered our waiter's question about her mostly uneaten dish and heard my wife say that it was absolutely horrible he offered no deal or discount or even an apology, he just took the plate away. For the bathrooms, well, the men's room was rank at best. I maintain that restrooms tell a lot about a restaurant, and the appearance and smell of the bathroom pretty much set the perfect tone for the restaurant altogether.
(1)
Sarah H.

ATTN Travelers: Get off the highway and stop in to this place!! Oh...my...this place is incredible. The wait staff is very friendly and prompt and bathrooms were clean so it started well....but the quality and portions of food make this the preferred food stop for miles around. We paid $48 for 3 of us to eat but it was every penny worth it...I only regret that we aren't staying in town and able to take our many leftovers. If it's just a quick stop, pop in for their phenomenal desserts....I'm from Chicago and very picky about cheesecake...Marietta's has it down. I can't say enough about this place...I'm in such a happy food coma right now and can't wait to drive through and visit this diner again!!
(5)
Bill S.

How can anyone live in Atlanta for any length of time and not get to the Marietta diner, a long-time foodie landmark and recently featured on the Food Network's "Diners, Drive-ins and Dives"? Well, I dunno, but that was us, until this past weekend, when we belatedly paid a visit on Saturday night. Yeah, the lines were out the door, but the diner is huge and the wait was only 25 minutes. That almost gives you enough time to scan the menu, which lists something over 300 different items, we believe. No one has ever tried them all, we suppose, but we stuck with the Greek specialities (it's a Greek diner, for heaven's sake) and loved our meal of Spanakopita, Pistichio and the seafood sampler. Best food ever? Nope, but good, solid diner cuisine and plenty of it (we took home at least as much as we ate). The service was quick in spite of the crowds, and the crowds made for some fascinating people-watching (I was fond of the young guy wearing a fur hat down over his ears along with Bermuda shorts?????). Bottom line: it's never too late. Head over that way and enjoy the experience. We're convinced now.
(4)
Krud D.

this is a great place to go with a group when no one can agree on what they are in the mood for. the menu is 47 pages long.... cakes are probably 8 inches tall! very good. large portions of everything!
(4)
Herman W.

It's the best dang diner in the area.
(4)
Annya P.

Very good place for a very late dinner or very early breakfast after the club or a party. Food is delicious and portions are huge!!!
(5)
Peter B.

There are so many good things to say about Marietta Diner. It's open 24/7; there's usually not a long wait except during peak hours; they're happy to take large groups with no reservation. Their menu is LONG, although it can be hit-or-miss sometimes. The best things I've found on the menu are breakfast, Greek food (it's owned by a Greek family, after all), and any of the specials from the daily menu or the extra page in the middle of the menu. In addition to the complimentary bread and spanakopita, you also get soup, salad, or side items with most orders... sometimes I barely have room for the main course. And then there's their vast selection of cakes and other desserts. Overall, it's not gourmet, but it's tasty and filling comfort food, and it's a great value.
(5)
Duane W.

I can't say enough about the great food at the Marietta Diner!! The biggest knife show in the world (The Blade Show) happens at the Cobb Galleria every June, and a group of us converge on the M.D. the first morning in town for a long awaited Southern Breakfast. The Pork Chops and Eggs with Home Fries, and a side of Biscuits and Gravy is generally what I start with. My buddy loves the Grits too. Oh, and the Pancakes are rockin' too! I've only been there for breakfast, but when in town, that's the preferred breakfast by a long shot! I hear my arteries screaming now just thinking about it!
(4)
Matt C.

Went there for Breakfast. It was awesome!
(5)
ToniAnn M.

Who doesn't love a flashy Greek diner with lots of shiny metal & neon? This place has it all. The flashiness, the 12 page menu, Mama standing watch over the establishment..... & don't for a second think there wasn't an entire case displaying an array of mile high cakes & other various sweet treats!! Because baby, those cakes were the stuff dreams are made of! The food is what you'd expect from a Greek diner with lots of shiny metal & neon.... & it is good. I ordered one of the many "Wednesday Specials" listed on the inside cover of my menu. The cheese filled perogies with roasted red peppers, mushrooms, & a creamy cheese sauce. My sister ordered the stuffed peppers with mashed potatoes. Ha! In traditional Greek diner fashion, there were about 4lbs of mashed potatoes on her plate!! I love it!! It's just past the big chicken on the right!
(3)
Matthew L.

Place is everything you love about a diner. Huge menu, equally huge portions, and super-fast no-frills service. While nothing will blow you away, considering the number of different dishes the kitchen has to put out, everything is of consistently good quality. This place can turn tables like you wouldn't believe--a must in order to serve the hundreds that pack the place at lunch alone. Dessert case is enormous as are the slices of cake. As busy as the place is, they still have time to give you a "thanks" on the way out the door. Good place!
(5)
Rebecca H.

I live close to the Marietta Diner, I love the fact that they are 24 hours, it is a great destination after a night of partying. They have huge portions, and they are run by a Greek man so I recommend the greek dishes! The desserts are awesome, it is hard not to get cake when you see them in the display cases.
(5)
Pickle Z.

The cake slices are so big here that you could be excused for feeling like you've stepped into Alice & Wonderland. Clean, bright, and unusually nice for a 24 hour diner. The menu is huge and varied. The wait staff is cheerful enough to moonlight as Disneyland employees. Breakfast is served all day. They have amazing salads, an insane amount of entrees (pot roast, lasagna, anything normal you can think of). The portions are huge and they are NOT stingy with ingredients. They make a great Greek salad and spoil you with enough huge blocks of feta to ensure that you will never get around to ordering that cake. Love the 24 hour take-out!
(4)
Tulie L.

Thanks to Fellow Yelper Zack E. I was able to come to this place at the Early Morning Hours of 1amish.. We were seated promptly, and our server was very nice, especially since it was so late or very early whatever you like to call it- The place was packed. The outside of the resto is like a 1950's-1960's style drive through- very gaudy with the chrome and the lights, but in a fun historic "Elvis Presley" way. MY GOD!!! My eyes were overwhelmed by the amount of food that kept coming out. I ordered the Chicken fried steak w/ a side of green beans and the food kept coming- entrees come w/ soup and salad. I had obviously expected a small soup and a small salad- but the portions of the soup and salad were HUGE! Everything here is super sized! Chicken Fried Steak- Nice crust but still moist on the inside, slathered w/ white gravy w/ plenty of blacked cracked pepper, and a huge mound of mashed potatoes. 2 larged pieces of Chicken Fried Steak, Served w/ a side of Greek Style Green beans (green beans cooked in a tomato sauce broth) House Greek Salad - a nice rectangular chunk of Feta, cucumbers, olives (w/ pit) tomatoes, onions, ice berg lettuce and a nice light dressing) - I didn't bother to even start on this salad so I took it home! Soup to start off with - I chose the Matzo balls, and it was pretty good, looked like it was covered w/ chicken noodle soup as well. Tasty but threw me off a bit, cause 1) of the size, looked like a soup bowl /large size 2) matzo ball soup is normally in a clear chicken broth, but this had noodles and chicken pieces.. weird..but very good. The Chocolate Mousse cake was super moist and very good. Not too sweet and definitely a velvety smooth mousse that made it seem some what gourmet for a Diner that stays 24/7 open. Piece was HUGE and was shared amongst 4 pple and we couldn't finish it still. Definite Solid Food, wish it was a bit closer! Guarantee you order 1 meal here and you are set for lunch and dinner the next day! They have photos on the wall of some famous people who have visited them, and the Diner, Dives and Drive-Ins dude Guy Fieri is one of them (thanks Gretchen for the name) . Definitely can imagine the Food Network showcasing this as places that serve up "Mass Amounts of Food"!!
(3)
Shannon H.

Love this place! Anything you want to eat anytime day or night, what's not to love?
(5)
Daniela S.

What can I say? This place is awesome! Everything was pretty much on point. My hamburger and fries were cooked to perfection. Not the best food - didn't knock my socks off - but it was just good and the portion sizes were perfect (which translates into enough to take home for lunch the next day if you will). Service was great. And the Red Velvet and Carrot cake were to DIE for!!! Huge slices, moist, sweet, creamy frosting.....ooooh heaven in a styrofoam container!!! :) The only drawback is that the wait is atrocious! We went around lunch time and waited for about 30 minutes. Otherwise, don't pass this place up - even if you only go to get the cake which is the best part about this joint.
(4)
Jeff L.

A Tale of Two Diners... Having eaten here several times over the past couple of months, I can say that the food ranges from great to below average. To me, it really depends on the type of food I've ordered. Many of their breakfast items are done very well, and a good place to go for quick (and cheap) breakfast fare. I've quite enjoyed their pancakes, french toast, home fries, bacon, etc. So long as I stick to those basics, I leave full and happy. It's cheap, comes very quickly, and is darn good. However, there are times when I wish to venture out of the realm of pancakes and french toast... This brings me to the other side of the Marietta Diner -- when their food doesn't deliver. To start every meal, they bring you (complimentary) spinakopita, which are too heavy and greasy for my tastes. They don't taste bad, per se, but they also don't taste very good either. They are not as impressive as I would expect for something they bring to everyone to start their meals. I am also convinced that they do not serve a sweet tea, despite it being on their menu. It's about as sweet as unsweet tea. Although their breakfast items are usually good, not all are. On one trip, I ordered the biscuits and gravy, which were downright dreadful. The biscuits were mushy and poorly made, and the gravy tasted like pepper and (literally) nothing else. I couldn't stomach more than a few bites. On top of that, whenever my wife and I have ordered outside the realm of their breakfast fare, we've been less than impressed. Aside from the biscuits and gravy, I've never hated anything I've ordered, but these dishes have been repeatedly underwhelming. Being so close to our house, so cheap, and so popular, we so want to love this place. They serve enough good food to justify us coming back. However, not all of their food measures up to others and I'm stuck with a feeling that this place is good, but entirely inconsistent. We'll probably find ourselves back before too long, but will stick to breakfast from now on.
(3)
Laura W.

Fairly fast and really friendly service! Great diner food for a great price! The portions are HUGE, so you'll have some left over to take home. Try their desserts! They're really delicious!
(4)
Caitlin B.

This place, by far, is the BEST restaurant in the Atlanta metro area. They have is pat down here as far as awesome food goes. They have anything you could imagine and then some. The good is out of this world - everything from a pastrami omelette to eggs Benedict. I am in love with this place and can't wait to come back!
(5)
Kristen M.

Good food every time I've been here -- would def recommend it -- huge menu w/ all kinds of food -- I usually get the grilled cheese w/ tomatoes and the potato salad, which is awesome.
(5)
Chaz T.

If you have kids, this place is perfect. As my son upon arrival, "Mmmmm, it smells like ketchup!" the gyro wrap was dine. The fries quite bad. Pancakes good.
(4)
Renee B.

Went back last week to eat in. The waiter was very attentive and i got the beef kebab. I got full really quick so I could only eat like 3 slices of my steak. My bf got the Philly cheese steak and liked it. Im glad i went back because the service really impressed me.
(4)
Greg W.

I've been going to the Marietta Diner now for over 5 years and during that time I have never had a bad experience. My most recent trip was no different. We went with a good sized group during the dinner rush and they had us seated in 10 minutes. One of the members of our party used a walker and they were very accommodating with that. Other reviewers have mentioned the food, I've sampled most areas of the menu and while none of them are amazing, they are all done correctly, served fresh and taste delicious. Their breakfast is delicious especially the home fries. They do a great job with Italian food, with a large variety of lasagna choices. This is one of my parents favorite spots and they only get the greek food like the Gyro's and always have high marks for it. The service is great, the managers seem involved and they are quick to fill up your drink. This place is a reliable restaurant with good food, so in my book it gets 5 stars.
(5)
Stuart C.

Good value good food good service
(4)
Polina T.

Today we had the prime rib. What a disappointment. Also, the asparagus was tough and the replacement broccoli was not cooked properly. We also had the blackened Tilapia which was very good. The manager was kind enough to take a little off but the quality was not what we were used to at the Marietta Diner.
(2)
Kathy H.

I come here for the giant cakes. =)~ Ok, confession out of the way. Being that my husband has a week tummy at this place we don't eat here often. When we do, we only get Breakfast. Yummy omlet, waffles, and french toast. HUGE portions just like their cakes.
(4)
Des W.

Love! Love! Love! Everything about this treasure chest of goodness! The best in Georgia!
(5)
Tim C.

Marietta Diner was recommended to us as one of the better breakfast spots in Atlanta, so we made the early morning trek out to see what the fuss was about. Honestly I think we could have done better. The food was decent and the service friendly and quick. That said, this place was no better than any chain breakfast spot I've been to, and definitely not worth a 20 minute drive.
(3)
Anisha H.

okkkk this is a diner but does not feel like a diner!!!!! The food here is yummmooo!!! I went here for brunch and there was sooo much food on my plate, I didnt know where to start from ....it was soo sooo good though!!! Their pancakes are awesome..sooo fluffy...Def not a sweet eating person in the morning but these pancakes were to dye for....syrupp ..yess please!!!! :) Brunch was a decent price.....but if you decided to grab lunch or dinner, its expensive..dishes on the menu were like 22 bucks etc...breakfast was a good deal.... Okk I was soooo full BUT their cake display is out of this world!!! I wish I had room to eat some desert....def going for deserts next time...hehehe
(4)
Sarah C.

I have been there so many times and would say it is at least an "Average" (foodwise) restaurant. I think its fame makes this restaurant extra special (yes, it opens 24/7 well I will take that..) but it is not an extra ordinary restaurant I would say "WOW" My experience at Marietta Diner on Thanks Giving day didn't quite make me happy neither (also make me write a review..) My and my BF went there, waited and got a seat pretty quick. The waiter literally pushed us to the limit - he didn't even give us a minute to think, didn't refilled the water, and through our bill and boxes while we are taking a break. Also, food was horrible. I accidently got a same one as I got last time and it tasted awful, different.... what freaked me out the most was .. the food looked like it came from somebody else's table. I should understand the kitchen might have been busy but the food looked so bad. I would say.. it is okay place to visit but not the best.
(3)
Anna A.

I really like Marietta Diner. It is nothing fancy, but it does have great diner food. I have never had anything bad here. I love the Matzo ball soup, the sandwiches, the breakfast. Their greek stuff is pretty good also. It is traditional of many Greek diners you will find around the country. It is good and reliable no matter what time of day or night. I also have to say that the desert selection is impressive. I love the chocolate eclairs and the greek wedding cookies. Makes me want to drive up Cobb Parkway just thinking about it!
(4)
Pedro S.

Serious cleanliness problems, saw a cockroach in the bathroom. Food is barely edible. Truly one of the worst restaurants in Marietta.
(1)
coko l.

I really like this place , but I feel that the salmon is over price they never have the soup i want and when i order...... chicken noodle soup that had one piece of meat in it , seafood bisque was good but one little bit of meat and lemon chicken rice soup i only it one time it was really good the Greeks salad are way to much if you want to add chicken breast to your salad it cost to much a salad should never cost almost 12.00 dollars it just lettuce ,it should not cost so much to eat health ..and one more thing ,one nite me and my husband went to the Diner and was sitted and we had to wait for long time someone to take our order, and that nite it was not even busy the waitresses was walking back and forward , refilling water . that was a strange that nite we just got up and left... that nite was bad customer service that nite
(3)
Brian V.

Not the best place I have ever eaten. The menu reads like a novel, like WAR AND PEACE. Too many choices are not always a good thing. It was loud, even late at night. And the food was not that different than what you could have gotten at a Denny's.
(2)
Bobby V.

I went here 6 years ago because it was recommended. Went there for lunch and breakfast and absolutely loved it. now 2013, I manage to go back to GA and took one of the guys to breakfast. I was amazing as usual. Pancakes, bacon, home fries, biscuits, juice and coffee, all under $9 you gotta love it. The cake is very tempting too. I highly recommend this place to anyone who wants good food, they haven't disappointed me yet.
(4)
T G.

Busy place but worth the wait. French toast is excellent.
(4)
Cy B.

The food network was right on target with this one! Great place, great food! Huge portions so beware. Friendly staff. Even the manager stopped by the table (of 8) to make sure everything was good. The baklava cheesecake is to die for!!! Warning: diabetics need to bring their medicine with them. :)
(4)
Catherine P.

I find this place a bit pricey for a diner, but they do have lots of options, like everyone says. Since the restaurant is run by Greeks, you get a free spanikopita appetizer which is pretty tasty. They definitely have a great desert selection and they give you huge pieces, so split it with your honey. Also, they keep it freezing in there, so bring a sweater, girls.
(4)
Roger P.

Nearly flawless diner menu with something for everyone. Service is also very good with only a couple of hits and misses over the years because of several large groups. Ask to sit somewhere close to the bar and dessert display of anywhere facing the front of the building, they are the most intimate seats. Specially the seats which are parallel to the foyer and facing the bar, they are separated by a divider and there are only like four of them which makes it a very cozy pocket. Tables on the left side of the building are usually reserved for larger groups and tend to be louder, have the air on full blast and almost always are an inconsistent experience. Food is great, they are very accommodating, just ask when you are not sure and make sure you understand the dessert you are ordering. Desserts are notorious for looking like something you know when you see them through the display, but you might be surprised by what they bring if you do not double check what you are ordering.
(4)
Richard L.

A nice place - particularly appealing because of its varied selection and hours. Its open 24 hours a day, 7 days a week. The food quality is decent, though the prices are a touch high for the quality. The atmosphere is nice, and the help is polite, and, well, helpful. You could do much worse.
(3)
David P.

Good consistant comfort food! Be sure to get the matzoh ball soup and the baklavah cheesecake. If you want the very best service, be sure to ask to be seated in Wanda's section.
(4)
Jessica S.

LOVE! Their dessert is AMAZING.I cannot go here without getting cheesecake. Their cheesecake blows cheesecake factory out of the water, a bigger piece for the same amount of money. I would go here during finals week and study. The waiters/waitresses are always very welcoming. The wait is never long and the food comes right on time.
(5)
Domino C.

Had high hopes for this diner since we saw it on the Food Network & read other good reviews. My friend & I were VERY disappointed. We ordered from the 'Chef Specials' thinking this would give us the best of what the diner had to offer. I mean it is the Chef's picks, right?! Pot roast & mashed potatoes and Chicken. Large portions but both dishes were bland. Potatoes were not creamy and seemed like they had been sitting out for a while. Pot Roast was heavy and tasteless. Portions are large and pricey - you are paying for quantity, not quality. We really wanted this to be good and it failed to impress. Will not return.
(2)
Alexa G.

definitely get more for your money!!! i love the selection of desserts... last time i was there i tried the Red Velvet cake,, which was good but a little dry... best place to go when you don't know exactly what you want to eat!! *update 2-26-08* the show was recently featured on the food network on the show with Guy!-dives..diners.. and drive-in's not sure when it airs though...
(3)
Janet R.

After checking out the yelp reviews and noting that the Food Network has visited, I walked in with great expectations. But left with an average experience.....first for the good - Great Diner appearance, attentive and friendly server and huge proportions of food. (We all brought home half of our sandwiches...) The menu was extensive, pricey and even overwhelming. Now the "bad" - flaccid, white big french fries, generous proportions of diner grease on all our grilled sandwiches and average coleslaw. My turkey Reuben was good and actually tasted better retoasted the next day. Our table had the club wrap, grilled ham & cheese, burger and pita sandwich. What we didn't try was the beautiful appearing desserts and breakfast items which I think might be even a better way to go. Will definitely visit again and try these other menu items. Hopefully I can rate it a little better next visit. Again, our server rated 5 stars.
(3)
Tina M.

Well worth the wait and the seafood beaulliabasse (totally slaughtered the spelling) was worth the $$, and the size was amazing you can definitely take this dish yand share with at least 1-2 other people!
(4)
mind your b.

This place is open 24hrs of the day and you basically can have breakfast or dinner anytime of day. They give you the really good portion for a great price. Before you leave the place, don't forget to grab some dessert even if you don't have room in you tummy for it- take it to go. They have the best cake for the price considering the size of slice they give you. Love just to go there once a week to get some cake.
(5)
tracy d.

Great desert. Love the French Dip. Good breakfast too. I have to go there to have coffee and cake at least once a month. The service is good too!
(5)
Danny D.

get a lot for your money. Actually, they almost serve too much food. You may want to split an entree with someone, since it's doubtful you will be able to finish an entire plate. You should also save room for dessert!
(4)
Tim V.

Really good food, with a huge selection. The desserts are awesome. You can have breakfast, dinner, of dessert anytime.
(4)
BPF x.

I was invited to go here by some locals while visiting Atlanta for baseball in March of 2011. I was pleasantly surprised by the elaborate menu and wonderful service. We were dining with some regulars who the staff and owners know very well, so naturally, we had great service. The portions are large and everything comes with soup or salad. I shared with my father and there was still a lot of food left over. I can't remember the specifics of what I ordered, but I remember specifically asking the server, "if there was a lot of spinach in the chicken" and he said no. When I received it... the opposite was true. It was completely stuffed with it. Don't get me wrong, it was nice, but if he had said yes, I would of ordered something else. The owner continually offered to get me something else, but I politely declined since there was still a lot of food. Everything I ate was great, but it didn't strike me as amazing amazing food quality. The desserts were great and probably the best part. We had two different ones -- strawberry and tiramisu. Both were delicious and obviously made fresh. This location is open 24 hours and is known for it's good service, large portions, and affordable food. I noticed others receiving great service around me too.
(4)
Tom N.

I like going to this place due to the variety of food on their menu. The atmosphere is laid back. Since moving up to this area in August, I've been here five or six times. The complimentary spinach pies are delicious, and I always get good service when I'm there.
(4)
Sophia B.

Who doesn't love Marietta diner. Always delicious and good service.
(4)
Amanda G.

The service is ok... It's more rushed than the expected courteous service I usually hope for. The beef stroganoff is good and has a subtle flavor that's just good enough but not great! The dinner plate portion can feed 2 people. The bread served upon arrival is not fresh. The spinach complimentary pastry was good but a little cold. In spite of this things, I will return to try breakfast!!
(3)
Tiffane C.

Maybe I ordered the wrong thing, but I wasn't wowed by this place. I know people rant and rave about it, and I know it was featured on the Food Network, but it didn't live up to my expectations, at least not for breakfast. I had the French Toast with bacon and eggs. I really excited that they used Challah bread, but my toast was yellow--don't know if it was a product of too much butter or too much egg. Nonetheless, they didn't taste that great. My date had the pancakes, which he enjoyed, but again, no "wow" factor. I'd be willing to give it another shot for a lunch or dinner meal, and maybe a slice of one of their ginormous cakes, but for now, they remain lackluster in my book.
(2)
Pat R.

Wow!! After watching Guy Fieri rave about this place on Food Network, we decided to immediately drive to Marietta for Sunday dinner. This place doesn't disappoint. Although the parking lot was crowded, we got seated immediately upon entering the building. Before our glasses of water arrived, they'd already set out spanakopita as a sampler (and it was good!). We spent about 10 minutes trying to wrap our heads around the insanely huge menu, but then we all ended up going for different specials of the day. My meatloaf platter was rock solid and my son's lobster ravioli was sublime. My wife ordered tilapia, thinking she would be eating light, so she was a little disappointed when it came out swimming in a lemon-butter sauce. I told her you go to a diner to eat big portions of goodness, not to eat healthy. Although we were stuffed by the time we finished the entrees, we'd been drooling over the cakes since we arrived, so we all got dessert to go. The cakes alone are worth the drive to Marietta Diner! Standing about 3 feet tall and weighing in at 100 pounds each (okay, maybe not quite this big, but close!), these cakes were the picture of decadence. Must... try... cake.
(4)
Sherry W.

Wow, not only is this place open 24 hours, but it's open 24 hours EVERY DAY! Yes, that means Thanksgiving, Christmas, snow days, etc... talk about dedication... I learned that when everything was closed that week Atlanta was snowed in. Nothing was open except Marietta Diner. After eating here a good number of times though (and getting over the shock of how big their portions are), I've learned to stick with ordering comfort and fried foods here (I know, it's horrible for you). I'm not fond of their greek salad, it's too onion-y.
(3)
Tiffany L.

like any other diner, except with more varieties! The number of cakes they offer is pretty sweet! Red velvet cake was pretty awesome!
(3)
Cory F.

I reviewed the Marietta Diner a few years ago. I don't get there as often anymore, but for the most part all is slightly better. The service has gotten better, at least each time I have been there. Due to all the bad time of the past, I am skeptical each time I go, but it always turns out well. They have also expanded the restaurant and are always packed in the evenings. They need to expand their parking lot! Overall, 1) food is just as good 2) service is better 3) they've spruced up the decor 4) enough +'s for me to give them another star, yet the prices have not jumped :-)
(5)
Daniel B.

-Best brunch I've ever had -service was great -wait time was minimal -get the seafood bisque and the shrimp and grits...it was fantastic
(5)
Brian R.

It's good to have a REAL diner down here. This diner competes with some of the diners in NJ. Food is decently priced and is delicious as can be. Portions are without a doubt on the generous side. One of our favorite places to eat in Marietta.
(5)
Ali P.

Best chicken caesar salad ever. The service is usually pretty good too. I also enjoy their soups and breakfasts very much. This is not only a delicious diner but a piece of culinary and Marietta history. 100% Must go!
(5)
Cristito C.

I searched for a Diner, Drive-in, and Dive restaurant around Atlanta and this place sounded like it would be a hit. Unfortunately, I was wrong. The atmosphere is good and the diner is easy to get to with plenty of parking. My wife ordered pork chops and rice. She could barely eat one of the two pork chops that she got because it was too salty. Ditto for the rice - - and we are Filipino with rice and soy sauce being a major staple in our lives. I ordered meatloaf and mashed potatoes. The meatloaf was o.k. the potatoes and the gravy were way too salty to eat. Maybe it was the fact we eat a lot of low or no salt at home but we were not able to eat much of what we ordered. Sorry.
(2)
Clay K.

The longest I've ever had to wait, even when the parking lot is CRAMMED and the line looks to be about a bazillion-people wide...is about 7 minutes. This place is a little pricey to hit it up for a regular lunch spot, but it sure is good. My average entree, drink, and tip kicks in at around $14. The food: quite good, and very plentiful. The service: excellent, especially if you don't care for much conversation from your wait staff. They are efficient, polite enough, and thorough. What to order: something from the daily specials page. One special ordered is literally enough food for two people, if you wanted to go that route. The matzoh ball soup is mighty tasty. What I think isn't so great to order: the Spinach pie / Spanikopita. While it was featured on Diners, Drive-ins, and Dives, I think it isn't very good. I found it to be overdone and tough. They have recently added a covered outdoor eating patio.
(4)
Tommy M.

Expect huge portions. If you are getting a desert plan to share. It's usually very busy even late at night on weekend, but any place that keeps a crowd like this you know is good. Overall, a good experience, if you can get wait staff to leave you alone.
(4)
Selena B.

Visited last night - 4 adults and 2 kids, burgers, steak, pasta and Tuna melt plus appetisers and drinks (non alcoholic) came to $99- bargain! Our waitress was absolutely lovely and was attentive without being in our faces. Very, very child friendly place and if we lived nearby (we are only visiting for a few days) this would be a firm and regular favourite! The free bread and spinach per-appetisers were a nice touch.
(5)
Pete S.

Great atmosphere and tons of choices. Come hungry because they stack your plate with food!
(5)
BJ M.

I love diners and Marietta Diner is my favorite diner in Atlanta. Reminds me of New York diners. Like most diners they have a huge selection of food including offering breakfast all the time. I usually get breakfast even for dinner.
(4)
Ann C.

THEY HAVE EVERYTHING HERE! I have always had good meals here. Love the attentive staff, quick service, and diner atmosphere. The best CHOCOLATE CREAM PIE on earth - no lie. You MUST try it. HUGE portions. Great fries, gyros, pasta dishes, steaks, burgers. If you like spinach, you have to try the spinach pie. In fact, here's the recipe: foodnetwork.com/recipes/â€¦ Chow down!
(5)
Justin A.

So... Here's the deal about Marietta Diner. They aren't the best at anything, but they are fairly good and they have everything. If you want a solid breakfast, lunch, or dinner and you're in the area this is a modestly priced sure-thing.
(4)
Joe B.

On your first visit to the Mariette Diner you'll be sure to notice the numerous plugs by Guy Fieri and Diners, Drive-Ins and Dives as it's on the menu's cover. When I got there, I was shocked at how slammed they were at 11 am on a Friday, impressed at the speed with which our food came out and overly impressed with the pastry case filled with enormous cakes of all assortments that are showcased when you walk in. We grabbed some standard diner breakfast fare which was A-OK. The food seriously came out faster than some breakfasts I've ordered at Mc D's. The service was a little slow but our server had his hands full with other tables so no worries. On our way out we had them box up a huge slice of Carrot cake and Red Velvet for my friend's wife. I had a chance to taste them later on and they were fairly decent. The cake was just a tidge dry but it was covered with enough icing to give you a permanent sugar high. What I thought was a little crazy was the cake prices. Granted they are gigantic and very creatively decorated and conceived of but $65 for a cake and $50 for a cheesecake seems absurd. Still, I think if you walked into a party carrying one of those bad boys, you'd be the hit of any little kids birthday party. It's worth a stop but I'm thinking late late night would be the best time to grab a table.
(3)
Philip K.

After hearing they were featured on Diners, Drive In's, and Dives, I had high expectations. Service is excellent, Greek salad was a disappointment, gyro and matzoh ball soup were pretty good, but nothing over the top. Maybe my expectations were too high...
(3)
Ebony J.

Marietta Diner, This is the same place that Guy Fieri went to on the Food Networks Diners and Drive In's ... Wow! This place was great, the food was exceptional, their service was great and efficient. No wonder everyone keeps going back to the Marietta Diner and states they have never had a bad meal, so that tells you that their cooks are consistent. Portion size is not an issue so beware you will leave with a full meal to take home, plus you must hit the gym the next day (lol). Here's what I had that made me want to slap my momma: Seafood Bisque(soup), Salad Main Meal: Stuffed Crab Flounder, Stuffed Crab Shrimp, Salmon 3oz, Sauteed Squash/Carrots (cooked just right) and Rice..... All I would say is BOMB.com . Pricing ridiculously can fit in any budget, meaning not expensive at all! This place is open 24 hours, oh if only my Californians could experience a heavenly meal from the Marietta Diner they would drop denny's in a heart beat. You can't even put Marietta Diner and denny's in the same sentence. Thus far this is my favorite place in the ATL.
(5)
Chinika T.

This place is absolutely insane! Huge portions, great food, excellent staff and the cake slices so large it should be illegal. I've been here several times and make a point to bring my OOT guests. It is always a crowd pleaser.
(5)
Shawn R.

I gots 2go back !
(4)
Jordan O.

Went there for dinner with my girlfriend and overall enjoyed it. They have a huge variety of food (Italian, Greek, "American", etc). This is what I loved about the place, you are sure to find something you want to eat. Another cool thing was the complimentary spinach thing. During traditional lunch and dinner hours it will get pretty packed, so have a reservation (if you can, not sure) or be prepared to wait some. The place gets fairly loud inside and is packed, so if you are not a fan of that I would say go at some abnormal hour. Service was good and food was very good as well. We both got the Greek gyro. I got fries with mine and she got a salad with hers. We both enjoyed the gyro, very good. Prices are average (we had dinner, not sure about lunch). Think it was around $25 for the two of us. We did both have water and that was including tip (~20%). Overall: I would recommend the place. Again, it does get loud and be prepared to wait as during lunch and dinner hours it gets pretty packed.
(3)
David H.

Jack of all trades, master of none. What is it with Greek-owned diners where they must have a ridiculously large menu? Anyway, I used to come here a fair bit when I was in high school because it was one of the only nearby places open late hours. If you need to eat very late when your options are limited, it's probably one of the better choices. As you can imagine, with such an extensive menu, everything is hit or miss. It's hard to be consistently good if you try to do everything (okay, maybe Shopsin's in NY is an exception). You also get a ton of food: a dinner entree might come with bread, spanakopita, soup AND salad (of course, for me quantity is not really a major draw). As far as their desserts go, they have a selection of extremely large cakes, pies and cheesecakes, mostly from Alpine Bakery in Alpharetta. I find those desserts are usually pretty good (and the portions are huge), but on occasion a cake has been in the case too long and ends up a bit dry. Anyway, not a bad place to get a piece of pie at some crazy hour in the middle of the night.
(3)
T W.

I go here for matzo ball soup when I'm sick. Always comforting.
(4)
Anthony A.

I was driving up to Tennessee for a vacation and I stopped here. I got the tour of Greece and it was a huge portion. It had a gyro, chicken and pork souvlaki and soup and salad. It was very good. Service wasn't great but it was pretty good overall.
(4)
Christin K.

Everything I expect from a Greek 24-hour Diner. Menu comparable to a textbook, portions are gigantic, and always a crowd of Russian mafioso-type people. Yes, it's a Diner, so have expect a diner experience. Service is usually fast. The portions are probably larger than most people's entire Gastrointestinal tract, but hey, its reasonable. Chicken noodle soup is the best, Greek Salad is swimming in vegetables, everything is pretty average, excluding dessert, which is above average. Much better alternative to the awful waffle if you are out late and happen to be hungry, just a little pricier.
(3)
Mark L.

I have eaten here a few times but not for a long time. I decided to go again for breakfast. I had breakfast here once before and I recall that I really enjoyed the large portions and quality cooking. The restaurant is large and comfortable and although there were plenty of cars in the lot when I arrived about 9:00 AM on a Saturday, there were plenty of seats. I grabbed a seat at the counter and got some prompt service there. I ordered the basic two egg breakfast with bacon and opted for home fries and biscuit. The restaurant gets extra points for the large number of bacon strips they give (I think I got about five) and the nice, crispy quality of the bacon. They get points as well for the outstanding home fries that tasted a little like scalloped potatoes. The portion, though, of the potatoes seemed a little smaller than what I recalled from years ago. They get points deducted for the coffee, which I didn't think was too good and was priced a little on the high side at $2.50. The overall price came to just around $11, which is a little more than what I have paid recently for comparable breakfasts at other places that have the same or better quality. As others have pointed out, the menu is massive, and I would like to come back and try some other items as well as their delicious looking cakes.
(4)
Nikki A.

Been eating here for about 10 years but my visits have become less frequent. At one point we ate here weekly and now it is maybe a few times a year. The wait staff is great but the latest hostess is quite frustrating. She often under quotes the wait time and tonight she skipped our name for the strangest reason. She called a party of 4 ahead of our party of 3 and when questioned couldn't give us a valid reason. We finally were sat and our experience improved. We ordered quickly and the food came out super fast which was great since we had our toddler son with us. The only real consistent complaint is that the prices have gone up quite a bit and the value is not as great as it once was.
(4)
Magan C.

I was very excited to try Marietta Diner because it's a popular stamp diner in Marietta and I have heard many rave about the diner. The diner looks very cool and retro from the outside and makes you want to come inside but, the food is another story. Once inside we waited for about 20 minutes on a Saturday during the lunch rush. The hostess was very nice and welcoming. We browsed the menu while waiting and gosh they have a huge menu. The Club immediately caught my attention and the dessert menu! The dessert counter is beautiful and filled with huge homemade cakes. For a slice of cakes it $7 so the cakes have to be delish! I ended up ordering the appetizer sample platter with chicken strip, fries, onion rings, and buffalo wings to share with my son as he is super picky at the moment. So with that being said maybe I ordered the wrong thing here. The sampler just tasted like frozen fried food- nothing special at all. I would expect more from a famous diner, I mean you would think onion rings would be a stamp at a diner so they would be fresh and homemade. My dad ordered a Club Sandwich and enjoyed it and my mother ordered the ham and cheese sandwich. They both had great things to say about their food. I will definitely give Marietta Diner another shot and next time order cake!!
(3)
Kathryn S.

You can get it all at the Marietta Diner - Eggs, Spaghetti, Gyros, Fish Platters .... Coming form the Northeast where there is a diner in every town, I was happy to discover the Marietta Diner. It's the closest thing to the diners I grew up with. On Sunday mornings get there before 10 to avoid a huge crowd. I usually go here for breakfast. The omelets, hash-browns, fluffy biscuits are all delicious. I've had the gyro and Lemon Chicken soup for lunch and they were really good, too. Unfortunatley, the fabulous looking desserts in the case up front are disappointing- they look better than they taste. The ingredients taste artificial - no real butter or vanilla - and the frosting leaves a grease slick on your tongue. I've tried at least 4 different slices of cake and won't get any again. All in all, I like the Marietta Diner and plan to go back !
(4)
Deborah S.

Food and service was excellent!!! Coming back soon. Almost like Harold's in New Jersey..
(5)
Maurice J.

Woke up in the mood for some diner food, and the front desk clerk at Dobbins ARB lodging recomended this place. Very affordable, excellent service, great menu selections...Overall we really enjoyed our meal! Visiting from The Dinner State, New Jersey, where there are great diners at every intersection I must say we weren't too impressed. The portions were decent but the quality didn't quite live up to the hype. I would definitely recommend this establishment as it is full of nostalgia and charm.
(4)
Sarah S.

I've lived in Marietta for over a year now and only went to Marietta Diner for the first time last weekend - oh goodness, how did I allow myself to waste so much time! Our experience at the Marietta diner was almost entirely positive. I'm giving it five stars instead of detracting for anything because I didn't feel it was the Diner's responsibility. We had to wait about 15 minutes (awesome place = wait), and our waiter didn't come back to refill our drinks/get us napkins (eh, not the best but he was swamped - it wasn't like he was resting on his laurels). As you can see from the pictures, our portions were huge and the entire bill amounted to something in the $30s, including a dessert so huge that it easily accommodated us both. I had a Rueben that was delicious, my husband loved his eggs Benedict, and the piece of Tiramisu we ordered was so huge it was comical. I would describe these in more detail, but the pictures speak for themselves. All in all, a great bang for the buck and was happy to experience a Marietta landmark. Now on to the Fish Market!
(5)
Adadinmaa A.

Been there before, the food is great, thr waiing is not that bad too. Ohhhhh! I love the cheese cake, awesome!
(5)
Kaung S.

I am dumbfounded by why this place has high reviews. So excuse while I sip on some haterade and share my experience. I've been there twice in the last year, first time to see what all the buzz was about. And those damn neon signs you can't avoid when driving on Cobb Parkway at night. Second time was because a friend dragged me there at 3:00am and there aren't many other choices at that time. I originally got a breakfast combo (something with eggs, sausage links, hashrbrowns). It was all stale, unimpressive, and I didn't come close to finishing up my plate. Next time I went back, I thought I'll play it safe and just get some cake. Surely the my sweet tooth would be happy with a giant slice of chocolate cake. Nope. It too was just missing the mark-- overly sweet in the wrong way, and again, most of my food was left on the plate. Add that with the overstuffed menu, oversized portions that try to mask the lack of proper preparation, and you get a place that I would warn everyone against! I read somewhere a while back that a decent food place should have a moderate menu at best. The more things they have, the less quality they can devote to each dish. Pretty sure the menu here has about a 100 items. You can guess not all of it is going to be fresh. The worst part is that these things aren't really all that cheap either. The interior is dated and boring, service was meh at best. And yes, they have Guy Fieri plastered on their walls. If there's one thing you'll know when you leave, its that him and his show have been to the Marietta Diner. You are much better off going to Waffle House, Steak 'n Shake, IHOP, or Denny's.
(1)
Dee Was Here Z.

I came here while visiting from Cali. I dined with my best friend from Cali who lives near the diner. We both had the Jambalaya. It was not very good. It had frozen veggies in it and that just was not what I was expecting for $23.00. I expect fresh ingredients. It also had a very odd flavor that I would not associate with this dish. Neither of us completed our meal and it came with a bread that was not complimentary with the meal. It tasted tired and old. I simply did not like our meal at all. The server was really great. I would not come back the next time I visit. We just have exceptional food here on the Left Coast, farm to table foods and high expectations when it comes to cuisine.I will never understand how anyone in the Dirty South could possibly be morbidly obese.With the food quality/choices, its just not feasible.
(2)
Amy W.

Open all night and day, big portions, huge menu. Seafood is usually overdone. The dessert case is really what makes this place great. So many cake options, there is really something for everyone.
(4)
Benny G.

Very very disappointed by our experience. All was going fine, but not great, until we heard and saw two much older servers yelling at a young hostess. The hostess told them that she understood, apologized for whatever mistake she made, and asked them to please stop berating her but they kept insulting her. I, a customer heard one say to another "they don't pay her to think." So so so rude. Spoke to the manager and she didn't seem to care one bit. I do not spend my hard earned money to hear another human being be disrespected, and I firmly believe that managers should protect their workers. Food was only okay anyway. Horrible. Will never return.
(1)
Sid B.

Fun, felt like one vast party, maybe because we were a group of 6 , in the larger group area to the left, surrounded by birthday parties, prom groups, large families. Organized madness. With all of this there were waiters, managers, bus boys, servers in constant motion. But service was great. Food: they start out with huge loaves of bread, and a large plate of delicious spinach pie (spanakopita?) . We quickly ordered an app plate to share since my son had three friends for his annual birthday adventure (another story). Chicken strips, wings, cheese strips, onion rings, French fries, and four different sauces. Very large plate, think it was only $12.95 , fun start. Tasted the onion rings - not greasy, and nice flavor, but I kept going back for a piece of spinach pie though, no resistance. Menu: has everything you could consider, no exaggeration. Everything from 24x7 breakfasts, to steaks, seafood, a sheet of healthy choices, Italian, Greek. Three of the four young men had burgers. Large juicy with large plate of fries and a few more onion rings. Son had a large chicken parm sandwich. (One of his typical favorites anywhere.). Wife had juicy lamp chops. Took half home ( portions are huge, almost all the other tables were taking home many boxes of leftovers).ok this is a Greek restaurant, so I had to have a very good gyro, and a side salad. Could have gotten as a platter with Greek salad and fries, but didn't think I could finish that. Too full for desserts today, but they looked real good. Rating: I have been looking for good Greek Diners in my NJ trips without overwhelming success. Up there they seem to have all gone upscale or downscale (at least in central jersey). So had to get over to Marietta, GA to find a perfect Greek diner. ( ie 5 among diners). But it is a diner, so have to say only 4+. We will try to go back when we are on that side of town. But be prepared for the waits at prime time. We got there at 6 pm on Saturday and for groups wait was only 15 minutes, but longer for smaller tables and by the time we left , it seemed a hundred people waiting. My strong compliments to staff and the hands-on management. Again, it was fun!
(4)
Ellen C.

Im in Marietta often enough to keep a car here and have been exploring. I came here because of the reviews and its open 24 hrs. Im not really impressed by the food show people but for those who are, its been on one and its plastered on the menu. Not sure which one. Some funky lizard-haired guy. I usually avoid those places because they think after that they can jack the price of a $10 french toast, egg and coffee to $30. Bravo to this place for getting over themselves and focusing on their customers. That said, the french toast hit the spot and the service was perfect. Im not a fan of fancy decor either, as you can't eat that, but their wood grain interior and art deco seating, lighting and trim was a very unexpected plus. Their use of stoneware with faded monograms and plastic cups with logos from another restaurant reminded me that I WAS in a diner, lest I forget. The dessert case reminded me of Copeland's in LA. They can just pack all that up to go for me. :).
(4)
Luanne S.

We came here for dinner last night, and it was a pleasant surprise. My boyfriend ordered the rib eye, and I ordered the chicken princess. I loved the fact that the entrees came with a soup, salad, and choice of potato. I got the baked potato, and he got the mashed potatoes. Both were really good. The alcoholic drinks were a bit lacking (it is a diner after all), but overall it was a good experience.
(4)
Michelle K.

What a fun diner! I've always wanted to try this diner since I've been to other diners in the ATL area so my first visit here was a super fun one. I didn't really know what to expect. The first time we wanted to stop in for dinner, the diner's parking lot was packed and there was a more than 20 minute wait so we ended up going elsewhere. I was definitely curious at that point to see what all the hype was but it turns out they have a very extensive menu and offer a variety of entrÃ©e options. The boyfriend and I were craving gyros so we both ended up getting the gyros platter which was plenty of food. The gyros meat was cooked to perfection and we both were stuffed post-dinner. If you have dined with me before, you know I drink tons of water before and after meals so it was nice that the diner has super large water glasses. The dÃ©cor is your typical diner feel. The first thing you notice when you walk into the restaurant are the case of cakes next to the register. We did end up ordering a cannoli and peanut butter cookie. Perhaps next time, I'll order a slice of one of their cakes. I'm not a huge fan of cakes but you just can't help crave a slice when they are prominently displayed as you wait in line for your seat. I'm sure there will be future visits to this diner and I look forward to trying other items off their menu. Service is decent and I'm glad I had a successful first visit!
(4)
LaDonna E.

Way too much food. Got appetizer chicken tenders and it was 4 large strips and a big plate of fries. Hamburger was really good and way too big.
(4)
Laura E.

Best restaurant around! The lamb chops are awesome! Breakfast here is amazing! The desserts you can't leave without. ... .even if it's to take one home!!
(5)
Anne Z.

I honestly don't know where to begin. It is crazy busy (and we got there at 10:30 pm) but they turn over tables quickly so the wait went fast. The service was attentive and efficient. The menu is extensive. The food was outstanding (and we had a group of 32 people--everyone raved over their choices). The serving sizes are massive--if you are visiting from out of town and don't have room for leftovers then you might want to share. The desserts are like nothing I have ever seen! So many to choose from and each one better than the next. And if you thought the serving sizes for the entrees were large, well, hold onto your hats. These are gargantuan, but that just means that if you have a group there's plenty to share so you can try even more of them. Can't wait to return to Marietta, GA--we will absolutely come here again.
(5)
Jay H.

This place can be a bit overwhelming. You pull up you are fighting for a parking spot, get inside and then you are fighting for a table. Get seated and they hand you a catalog they refer as a menu. lol I highly suggest you take a look at the menu before you get there so you will know what you want. Had a gyro platter. ummm pretty basic comes with fries and a "greek salaf" Now that salad was beyond basic. Now the saving grace was the dessert display. Had a turtle cheescake. It was huge and I ate on it for 2 days.
(4)
Andre B.

Great Food, Nice atmosphere, I had the Pork Chops with Vinegar Gravy, Awesome. Highly recommend this place.
(4)
Dawn L.

It's impossible to review any particular dish when you are here about 3 times a month for years, you've just about tried it all. (or at least everything you've been wanting to try) With that being said, that also means we are consistent repeat customers, that in itself speaks volumes. Everything is just good, it's not plated all fancy, but by golly it's good. It has, hands down, the best gyro I've ever had. They are always packed, but they keep everything running and going smoothly like a well oiled machine, these folks know what they are doing. Despite a full waiting lobby-area, you will be seated and quickly. Despite a packed dining room, you will receive your food before you've even realized you were waiting. The portions are HUGE, so while some of the prices may be higher, you will get 2-3 meals out of just one plate. (if you're a fan of leftovers, but let's be honest, who isn't) My boyfriend and I have VERY different tastes, but at least here, I know that no matter what, we can both leave happy, so I just want to say thank you for that!
(4)
E B.

I'll been going to the diner for 2yrs almost every night!! Great
(5)
Vivian M.

At the Marietta Diner and not disappointed in coming here, first saw it on Diners, Drive in and Dives. After seeing that show I had to come here when ever I had the chance. Had the Moday special hot open prime rib, very good and fresh. Going to order a slice of coconut cake. Looked yummy.
(5)
Christen G.

I've lived in Georgia for 2 years now and finally got around to trying this place. It was everything that I've heard about it, Amazing! They give you huge portions of food and it's delicious. Highly recommend the seafood bisque! The gyro was also very good!
(5)
Paul W.

I have a family of 4 and we live 1 1/2 hours away and plan trips in and around Atl to eat here.....they are ALWAYS busy (we have been here at 1:30 am and had to wait to be seated) but they have ALWAYS been worth the wait for seating.......service is great and typically very quick.......I have NEVER had anything bad here.....my main recommendation is to save room for desserts (yes that was plural on purpose)
(5)
Asim Q.

Excellent food. We tried the cheese burger, chicken cutlet burger, chicken Mama Mia, and Broiled Salmon. Server was Adam. Amazing customer service. Wife and daughter also ordered seafood bisque soup. Yummy. Everything was great!!! They also gave complimentary fresh bread (nicely hot) and spinach pie. Again, yummy! Highly recommend trying this place. Definitely coming back. Great way to spend Independence Day. Very filling :)
(5)
NZ S.

Would love to see Gordon Ramsey give this place a makeover food wise. They're always renovating the outside and the dining room, but it's the kitchen and the menu that need the makeover. The menu has all the things that Gordon hates: hundreds of items and lots of pictures. It would be nice if they would do a few things well instead of trying to cook everything known to man. How many restaurants can do both gyros and jambalaya well? And really who needs to be served a piece of cake as big as your head? If you like fresh food that is prepared well, go somewhere else. It's all flash and no substance here. I'd say it's adding to the gross obesity problem in this area except that there's a good chance you'll be throwing it all up that night anyway. I know several people who got food poisoning from eating here. Pass.
(2)
Ashlee W.

My fiancÃ© and I just left from Marietta Diner, and it was wonderful. The food was quick however, I feel as though the quality of food could be better. The cakes look amazing. A must visit.
(4)
Howard Z.

Excellent place to eat! Having grown up in NJ, I have high expectations for diners. This place meets all expectations and then some! Fairly average price for a diner but the food quality is amazing and the portions are quite large. Also, the cake selections there are quite wide and the quality is also amazing. A little out of the way if you live in ATL, but well worth making the trip up 75 once in a while.
(5)
Brian U.

Best quality food i've had in Marietta! Cant go wrong with the country fried steak and eggs breakfast. I'll admit parking is a little tight. Overall awesome!
(5)
Ron P.

Great food, Great Service, sometimes a bit busy but I can understand the hype
(5)
Kathleen M.

If you're coming to Marietta Diner for a quality meal, you're probably going to be disappointed. However, if you're coming in for some entertainment and something to fill your belly, you're in luck. The people watching is worth the drive. On a Monday night around 11pm I saw a woman with her dress purposefully tucked in to her underwear... in the front. It was a special look, let me tell you. This also appears to be the hangout for the displaced Marietta youth, as I saw quite a few kids with more eyeliner than Tammy Faye Baker. Then there was the dude in the Corvette with the matching Corvette racing jersey, or the 60 year old 400lb man with suspenders and his pants pulled up to his nipples. A true cast of characters, and I loved every second of it. My grilled cheese sandwich was about as tasty as a diner grilled cheese could be. I was not as impressed with the german chocolate cake: while the size was certainly impressive, it was a little bit dry and not exactly worth the calories. The cakes are all so mouthwateringly gorgeous, though... I'm sure I'd try another varietal on a return visit. Our server was friendly, the manager came by to check on us, and the decor is crazy kitschy. All in all, everything you need for a great diner experience.
(4)
Aaron B.

Gigantic portion sizes and good food. Unless you are a BIG eater, plan on splitting something with someone. Desserts are spectacular. Because of the large portion sizes, it can get a bit pricey if everyone gets their own thing.
(4)
Donald M.

Had breakfast on 12/19/12, which was very good. I also purchased 4 pcs of Baklava to take home. The Baklava was awsome!
(4)
Talitha D.

I've been here twice and the menu and staff are just amazing! The food is awesome and actually has good flavor (good seasoning/spices), which is rare to find in food establishments, especially diners. The only thing I've not been too happy with is the desserts. Maybe I just haven't had the right ones /: But the first time I had a chocolate layered cake, can't remember the name, it was good, but nothing to scream about. Then the second time I ordered a piece of red velvet, it was extremely bland. Very disappointed! I will definitely be back a third time! Maybe I will try the lemon meringue pie next time (:
(4)
Lacey M.

I have been here a couple times and haven't been disappointed. For breakfast I've had the french toast and pancakes with eggs, bacon, etc.. Also had one of the specials which was a seafood pasta. In general, the food has been very tasty, and portions are huge. Service is lightening fast.
(4)
Keith C.

Prior to moving back to the less-than-Magic City, I called Marietta my home for a couple of years. And even though it wasn't one of my extremely frequented haunts, I did partake of the goodness that is the Marietta Diner on several occasions. Lemme tell ya, the place is heaven for diners of all hours, ESPECIALLY the late night crowd. It's a 24-hour place, and offers a full menu at all times. Walking in, your appetite is immediately taken hostage by the glimpse of a HUGE variety of cakes and cheesecakes in the dessert display. And once you check the menu and discover that you can order from a ridiculous selection of food, it's all over. The portions are more than enough to satisfy the 3am munchers, the food is very good, and just the options alone beat the heck out of Krystal's (stale, cold, small, square) any day of the week. My cousin and I made ventures to the place JUST to get dessert, and walked out with 90lbs of leftover cake (it seemed) in to-go containers each. Summary? You gotta try the place. Sometimes ya want Steak and Shake, and sometimes you just want diner food - and this is the place to get it. Additional pros: - the place is lit up like Vegas so ya can't miss it, - it's pretty cozy so after a long night out, it's a great rest stop - if ya like eye candy to go with your cake, the wait staff are all about the Mediterranean-style good looks Enjoy!
(4)
A F.

This place was featured on the Food Network and like many of their recomendations it missed the mark. The menu was full of choices which made it difficult to decide what to eat. When the food finally came out, I must admit it looked impressive. The portions were large and the food looked good. I couldn't wait to take the first bite. As my tastebuds were waiting in anticipation the food hit my mouth and ehhh. What was all the hype? Yes the food looked good, but where was the taste? Our food was bland and greasy. Now granted this is a diner so I wasn't expecting a five star dining experience, but I was expecting something mildly edible. A let down and a disappointment and not to mention way over priced.
(2)
Rob H.

This place has all kinds of food and desserts, Period. Never had anything nut a good meal here. Lots of food for your order. Open 24-7 and busy on Sunday mornings.
(5)
Eleanor W.

I've eaten here twice, once after midnight and one at dinner time. Late night was my best experience. The crowd was interesting (post-party diners :) ) and food was just better. Be sure to leave room for dessert!
(3)
Tara R.

This is where I get my Greek fix whenever we come down to ATL from Chattanooga. So, I've only tried the Greek specialties, which can be really hard to find on the menu (if you're looking online, go to the Seafood page). I ordered the combo platter the first time. This came with spanakopita, moussaka, pastichio, anchovies, olives, stuffed grape leaves and a small Greek salad. I'm pregnant, so I actually ate most of it on my own, but it was truly a mountain of mostly delicious food. The spanakopita was only so-so, a little damp and overly salty. Though I'd been craving moussaka, I was surprised to find the pastichio to be the best part of it all. So, I ordered just the pastichio on my second visit. A+, as expected. Layers of ground beef, excellent (homemade?) noodles and bechamel, served with a side of rice, it's the perfect dish for this pregnant lady. I'm also a fan of the tomato-y dressing that comes with their Greek salad; it made an even better dip for my husband's fries than the tzatziki that came with his gyro! Don't know if I'll ever bother with any other part of the menu when the Greek stuff is so good, though I may try going in the middle of the night. On both visits, they were sliggity-slammed! Actually, the first time was Father's Day, and they did an excellent job of turning tables over at lightning speed. Bus boys in action = awesome spectator sport.
(4)
Sky D.

I came here a few years ago and the food was good but it wasn't memorable. A friend and I decided to visit to try something different because I wanted some dessert. I ordered the Baklava and it was decent. He ordered the meatball sub and he said it was delicous. I would visit again on a whim.
(3)
Kevin S.

This place rocks! We came here due to the suggestion of a local, and were not disappointed. When we arrived the line was out the door but we were seated pretty quickly (maybe 5 minutes or so) which was great. I saw some references to DDD on Food Network so I searched on my phone to see what Guy had on the show. The most appetizing at the moment was the spinach pie, and it was delicious. I had the Marietta Diner Breakfast which was just basic breakfast stuff: eggs, potatoes, bacon, sausage, pancakes. The pancakes were too cakey and dense. The eggs/potato/bacon was good, but average. The sausage on the other hand was great. I'm not sure if it's a southern thing (I've never had breakfast sausage down in the South) or just how the Diner does things, but the sausage link was great. It was thicker than the links I am used to and was also more moist and juicy than others (I know there's a joke in there somewhere..) In the end it was $29+tip for 3 people, which is cheap especially for the quality/amount of food that we got. If we're back in the area, we'll definitely be back.
(4)
Stephany W.

To day that this place is a "traditional" diner is by far an understatement. This place has the BEST food I have ever eaten! I ordered a strawberry waffle with bacon and eggs. The brought me a WHOLE BOWL of fresh sliced strawberries, and home made whip cream to match. My 2 eggs were cooked PERFECTLY and came with 4 Slices of bacon!!! My husband ordered a bacon cheese burger that came with coleslaw, fries, AND 2 huge onion rings!!! All the food was INCREDIBLE!!! Also outstanding service!!!
(5)
Trey F.

Always a lot of food for one person! The staff is always super friendly and the food is very good. I would have rated this spot 5 stars but the tiramisu cake was super dry on the end pieces.
(4)
D M.

Desserts are phenom and shareable.
(5)
Srinivas T.

This neon-lighted, noisy, 24-hour dining fare is family dining done just right! It has grown into more of a routine for me to drive down to this restaurant at late hours even though it quite out of the way for me. Though going here came more so because of a dislike to go to Waffle house or IHOP at the wee hours of the night, it came as a pleasant surprise. The restaurant has a warm lighting and decent interior and quite a welcoming staff I might add. You find people ranging from students, date night couples to huge family parties in the restaurant. If a slot in the guy fieri's DDD did not do the trick for this greek family, the thesis size menu with more than half of the items decently made might just have customers coming back for more. You will notice that the TV screens are playing deliciously shot preparations of their chef favorites which will get you thinking of your next trip back before you start dining on your current meal. As for the food, it is definitely decent. The price tag matches the portions and even splitting an order gets at least 2 people with more that average appetite quite full. The complimentary spinakopikta(savory spinach pie) is good, bread is not that consistent. Of all the soups they offer the seafood bisque is by far a much superior choice, nice chunks of sweet crab meat in a quite flavorful bisque. The other soups are just ok. Try the chicken triplets, 3 chicken breasts - one stuffed with spinach and cheese, one with crab and third stuffed with apple and something. I always skip the apple one and get 2 crab stuffed chicken. It is a pretty unique and flavorful dish. I have tried other dishes like the family sized pastas, kabobs but chicken triplets seems like a good balance of flavor and not too fatty at the same time. The deserts, ooh, that is like a wonderland for desert lovers atleast visually. They tastes are above average. The tiramisu might not deliver like an exotic italian restaurant version of the same, but it is decent. My only beef with the restaurant is that some of the dishes have been slipping in quality, especially the veggie platter which used to be a great option for vegetarians. The vegetables seem like they have been frozen and when they come on the plate they drip some of the frozen moisture that they store, ewww! The teriyaki sauce is not what it used to be. The spinakopikta seems drenched in oil almost always in the recent past too. Nevertheless, the restaurant has a lot of things going right for it, the extensive menu options, an ambience that caters to every slice of the crowd, a great word of mouth, good welcoming staff with decent service and last but not least, rain or shine they never close!
(4)
Tara H.

One of the best diners I have ever been to. I am from NY and miss diners. So glad to have the Marietta diner nearby.
(5)
Wei Y.

We decided to check this place out after growing tired of the usual choices in Vinings. I gotta admit, this is an interesting place. The exterior looks like one of the throwback diners you'd find up north but the Frankenstein menu is not really diner like - but I guess that's to be expected when you throw in a little piece of all cultures (except Chinese and Indian) onto the menu and never removing them once they are added. Overall the items are pricey, but the portions are EXTREMELY generous so it balances out. I got a chicken pot-pie for dinner and did not expect the additional soup and salad to come with it. (Nice touch) I would actually say the quality of the food I got rivaled OK Cafe's and Goldberg's in Vinings. We ran out of room for dessert so I decided to take a couple of slices of cake to go. We didn't get the carrot cake but the two things we did try that looked amazing turned out to be a disappointment. Moist but bland... and way too expensive for a to-go slice. If one slice of cake is $6+ I wonder if a whole thing is $50+? Anyway, I would definitely go back at some point to check out some of the other dishes they have. It's pretty good for Marietta.
(3)
Howard R.

Maybe the best food in Metro Atlanta!!
(5)
Maurie A.

I went here based on recommendation from a friend, and forgot that we have diners up North, so this is probably one reason he was hyped for me to go there, as this is not as common place in the South. Anyway. the staff was WONDERFUL! I ordered the fried seafood platter (hey, I am in the South) which came with soup (creamy seafood bisque--yummy), salad and bread/butter (YUMMY!) The seafood/fries were hot and tasted fresh. I wasn't in love with the shrimp (tasted funny) as much as the clam strips and scallops (my faves). I got a piece of red velvet cake, and it was good--moist and lotso frosting, just different than I am used to. I am used to a cream cheese frosting with some nuts on it, but it satisfied my sweet tooth. Another dessert may have had me give it five stars. (I like a good dessert). The cake was huge and they gave me stuff to wrap it so I could take it home. Yep, I packed it in my suitcase--can't waste cake, can we? Overall, it's good--excellent portions, good variety and very tasty. Being a red velvet cake afficianado, I was a little disappointed, but I still recommend it.
(3)
Natey N.

Average. I had an omelette with bacon and cheese and it was just ok. Orange juice was minute maid and biscuits were dry. Fries were the best part. The atmosphere in the place is pretty cool, the place was crawling with people at 1am. Maybe I ordered the wrong thing, but the food wasn't great so I probably won't be going back.
(3)
Gunn V.

Went there for a lunch past weekend. My friends and I ordered twin burger and farmer's steak. It tasted quite good; beware though, the portion is massive. I think I can eat this farmer's steak for 3 meals... The service was prompt and friendly. The waitress here smiled all the time, and my lemonade was refilled constantly.
(4)
Jim O.

Was on a road trip from Chicago to Tampa and stopped here on the way since it was reviewed on Diner's Drive-Ins and Dives. We've been to at least 25 on the DDD's and this is definitely one of the best. We happened to be there on a Friday, which is the only day they have their famed Beef Stroganoff and Chicken Pot Pie. They were both delicious. The Chicken Pot Pie was the best I ever had. The menu is huge so there are plenty of choices. The place was clean and the service was great. We sat at the lunch counter by choice and were fortunate enough to be waited on by Angela. She was perfect, pretty, and made our dining experience there like an oasis on our road trip. They should duplicate her. We loved it so much we stopped there again on our way back to Chicago. My wife and I split the Seafood Bouillabaisse. OMG It was to die for.
(5)
Jason B.

Almost like they took a diner from Long Island, NY and dropped it in the middle of Marietta. At any time of the day you can find something great here (and trust me i've wound up here at 3 AM, 3 PM and everywhere in between. If I had to say anything negative I would say that the bread they serve with dinner is definitely something you can pass on. Its not fresh and seems to be reheated in a microwave so it gets hard and gross very quickly. Everyone I know raves about the french toast so I would certainly try it.
(5)
Teresa L.

I love this diner. The breakfast menu has some interesting options and I have never had a bad meal for breakfast. I've never had a bad lunch or dinner either, but it can be mediocre. The tuna melt is awesome. The spanokapita is also delicious. I love the cheescake. The cakes and pastries are gorgeous, but I've never tried them. I've always found service to be excellent.
(4)
Nancy K.

These Greeks have got it down! We arrived on a Friday to a PACKED parking lot at 11 am. People were lined up OUTSIDE the place, however, our wait was a mere 5 minutes. Usually it's not my thing but I appreciated the fast-paced-ness of the place. Our waiter had us ordering within a few minutes, he wasn't pushy but he knows he's got to turn over these tables and does it like a magician. I was busy catching up with my friend and at the same time the waiter was encouraging us to focus. The food came out super fast, diner style, baby! I ordered the Caribbean Monte Christo and my friend got breakfast, some kind of egg/meat/potato combo. His breakfast was good but he likes those simple things. (I'm not taking anything away from his meal but the menu won't list the breakfasts right now.) My meal was a rolled up, deep fried ball of flavorful deliciousness. It came with fries however, I was not able to eat many as the Christo took precedence. It had a light pesto mayo that a swear had a touch of dill. I think they do this on purpose, btw, they fill you up with their awesome entrees then tempt you with their dessert! Who could get a dessert after all that! Oh, so guess what, now you have to come back for a dessert trip! I'm on to you Marietta Diner...
(4)
Natalie S.

The food was great! I had a grilled cheese with bacon... and it was good bacon. Not that kind they stick on your burger at Wendy's or something. The only thing I found strange is that our waiter refilled one of my friends glass of tea from a half empty glass. We all thought he had taken a glass from another table and poured it into hers. When we said something, the waiter said this is how they refill their beverages and that we hurt his feelings, but that he would get a fresh refill. I've never seen any restaurant refill drinks that way, so of course it was questioned. That said, if I'm ever in town again, I definitely want to come back again and maybe take a slice of cake to go. The dessert case had me drooling.
(4)
Tilia M.

Classic, good breakfast diner food, for a cheap price, nothing to write home about. I MAY change my mind after I finally try one of their dozens of cakes and pies on display, looks yummy!
(3)
Joe M.

The food is pretty good and the service is usually good. I like going here for late night meals.
(4)
Brady D.

The Marietta Diner has what I consider the "War & Peace" of menus. You need about 20 minutes to just skim it. There are so many options for food from American fare to Greek to Italian & pastry cases full of pies and cakes. With all the variety and options, I was worried the quality of the dishes would suffer. How can someone go from making spanakopita to a Philly Cheesesteak without some kind of quality loss? This place does not disappoint. I've been here 4 times and each time tried something different. The two times I had a gyro platter which was excellent, then I tried their breakfast which was cheap and expansive (I got eggs, bacon, sausage, hash browns, and pancakes for less than $10), and finally I tried a Philly Cheesesteak wrap which was surprisingly delicious. If you need a place with variety and quality, you cannot go wrong with the Marietta Diner.
(4)
Steven H.

A locals favorite! I'm not from the area but I can tell the locals absolutely love this place. For one, it's never closed. Open 24/7 At least that's what our waitress has told us. Two, this place has the largest most diverse selection on their menu I've ever seen. Seriously it could take you about a year to try everything on the menu. The portions are very large so you might have to share. This place was always crowded and both times we stopped by was mid-week. The desert menu is dangerously delish! Try it! You will not be disappointed.
(4)
Scott R.

It was probably closer to a 1. We ordered the Philly Cheese Steak and BLT. The Cheese Steak was absolutely horrible. It started with chewy, gristly beef. Literally, every bit was like chewing rubber bands. I could not get a bit of the sandwich without have the filling coming out because it was impossible to bite off one mouthful. Adding insult to injury, it was obviously microwaved and came out unbearably hot in the middle. My friend's BLT was a little better but definitely not high quality. I see our review is a little lower than most others but, really, the food was horrible.
(2)
Damon R.

This has to be one of the best finds in north Atlanta. They serve around 3000 customers each day. Open 24/7, breakfast, lunch, and dinner served at all times. I swear the menu was 10 pages long and has everything you could possibly imagine. House made soups and entrees and save room for dessert, they have huge cake cases in the front and the portions are gigantic. The Matzah Ball soup and Beef Stroganoff were were killer. This place is worth the side trip off the interstate. I will take this any day over that 2am Waffle House stop. If it's good enough for that guy on Diners, Dive's, and Drive-Ins then I am all over it. pictures on my blog
(5)
Carlos C.

It's why you go to a diner: Get whatever classic dishes you want, when you want it in a casual setting for not a lot of money. They do it all pretty well here. I like the food - I usually get breakfast "anytime" here. Their spanakopita and Greek salad are both really good. (I should hope so since it is owned by Greeks). As others have noted, the portions are extremely generous. I've been with friends who have gotten seafood, burgers, pasta, etc. and everybody always seemed pleased. Given the amazing display of cakes and pies in the case, I have never gotten one. But they really look mouth-watering. The only thing I don't like about this place is that it's always packed and there's a wait, at least the many times I have been. We got lucky once and got seated in 5 minutes. The only "wait area" is inside the doorway and people are packed in there like cattle. So, that's a bit annoying. Having said that, I guess I should be somewhat concerned if a restaurant is always empty and has plenty of seating available, right?
(4)
Shann M.

I've been to the Marietta Diner countless times and have honestly never had a bad experience as far as the quality and quantity of food as well as service. Being a 24/7 diner, it's certainly more upscale in decor and service than the greasy spoon you may expect, and the menu is ginormous (and I do mean ginormous!). The bakery counter is a wonder to behold - if you love desserts, you'll be salivating, trust me. Being that the owners are of Greek heritage, there are numerous Mediterranean influences on the menu as well as your standard American fare, all of which are equally tasty. I absolutely love spanikopita so I really appreciate the complimentary spanikopita slices served with the bread rolls. My only reason for deducting stars concerns the restrooms. To put it mildly...the last time I went, they were absolutely disgusting! I mean seriously, I had to wonder exactly when the men's restroom was last cleaned; and if it was before or after the birth of Christ. It was filthy and reeked a God awful stench. Making this even more splendid, all of the latches on the stalls were broken, thus the doors automatically swung open unless you held them closed. For such a clean dining room, I was really taken aback by the state of the men's restroom. Not sure what happened that day but they need to get this taken care of pronto because the male staff also use this restroom! After the restroom experience, I'm left wondering how sanitary everything really is there. I'll go back for the food, but if I find the restroom in the state I encountered ever again...sayonara Marietta Diner!
(3)
Chad H.

Marietta Diner is a solid 3 star - I really debated the 4 but just couldn't pull the trigger. As mentioned before its a great place for large groups since the menu is HUGE and everyone will be able to find something they like. The food is good but nothing special. Some of the portions like the french toast are as big as the menu (HUGE). I did just learn on the last visit that you can order a smaller portion of the french toast (not on menu) and I think it saves you a buck or two. I wouldn't drive out of my way for it but since its just around the corner from our house its a regular stop for us.
(3)
Jodie B.

Diner atmosphere 5/5 - PERFECT diner atmosphere! Food 3/5 - So, they serve kind of grossly large amounts of food for a pretty cheap price. While that may be attractive to some, lots of food for cheap means cheap quality food... eh... the tomatoes in my salad appeared to have dirt on them. Hm. No. Just no. Staff 4/5 - They are crazy busy in this place. For the crowds, they are pretty nice. Other notes: The Marietta Diner does some serious business. That being said, they need to stop being so CHEAP! Use higher quality food in reasonable portions, use NORMAL faucets in the bathroom, instead of the kind that you have to HOLD DOWN to wash your hands (um, its hard to wash BOTH hands when you're holding down the button for water! ARGH!) and one of the bathroom stall doors appeared to have a messed up lock. It seems they do too much business to run it so cheaply. It appears their emphasis is on quantity, not quality. Meh.
(3)
MoonChiChi S.

The place was packed, we got a table toward the front, but had to move because the aroma of pinesol was so unappetizing from the guy mopping the floor near our table, eek! Anyway, I had the philly wrap with beef that was chopped pretty fine, but I found it to be a little dry. The flavor was good and you get a ton of french fries with it, more than you can eat. My companion had the gyro platter, which he really loved, nice and juicy and again served with french fries and a greek salad. Warning! Greek salad has un-pitted olives and the wait staff doesn't inform you, my friend almost broke a tooth! We also ordered one of their huge cakes and I mean, huge! It was layers of chocolate, cheesecake, fudge and everything else, really good, so good we took half home and enjoyed it the next day. Service was really good, very attentive, I would come back when I am in the area, just for the gyro!!!! Enjoy!
(4)
Danny M.

I only stopped in for dessert, but it was delicious--Death by Chocolate Cake. There were so many cakes to choose from my jaw dropped. The menu was expansive; you could eat at this diner on many occasions and still get something different each time. Laid-back atmosphere, timely and friendly service, reasonable prices, good food.
(4)
Tricia B.

It breaks my heart to write this review. I have long been a fan of the Marietta Diner. I was the cook at a blues bar and used to hit the diner on my way home at 2 a.m. It was great and I loved the atmosphere and the food. Also used to go with my daughter whenever she was in town and it was the go-to place to hit with friends because they had something for everyone. I had not been in about 6-8 months, but not for lack of trying...it is just because every time I would try, there would be a wait...and I dont wait well! Anyway, it being spring break, I decided to try again, rightly assuming there would be less of a mob. However...the experience was disappointing, at best. My diner-lovin' heart was broken...and stomach upset. First of all, service is still excellent. They are friendly, but not too much, and prompt. That, unfortunately, was the best part of my meal. On to the food.... I ordered tea (of course), a patty melt platter (cole slaw and fries...but I asked to sub onion rings) and, because they are famous for their desserts and I have always been a fan, lemon meringue pie. First...the tea. Looked dark, but still had no flavor...wtf? How can it look like strong tea, yet when you drink it, it tastes like water? I honestly dont know how they accomplished that. Also had to add sweetener to my sweet tea...I honestly thought they had forgotten to put sugar in at all, but the waitress assured me that it was the sweet tea. Strike one. Next, the patty melt...still the best patty melt in town. Lots of cheese, a nice thick patty, lots of caramelized onions and perfectly grilled. BUT now they ask if you want mayo or mustard (???). When I said mayo, they brought out packs of mayo...of course, you cant get the sandwich apart to actually put the mayo on the sandwich, so I had to dip it. Strike two. The tiny serving of cole slaw, like the tea, had no flavor. It had some kind of liquid/sauce...but it wasnt vinegar and wasnt mayo...so I wasnt quite sure what to think. Strike three. On to the onion rings...for starters, even though I asked to substitute the rings for the fries and was told there was an up charge, I was not told that it would be the entire price of an order of rings ($6!!!!!). That isnt an up charge, that is a new side order...I should have also gotten the fries if I was going to pay separately for the rings!! The rings looked beautiful, but when you bit into them, you couldnt bite through the tough onions...strike four. Now on to the star...the dessert..my eyes glazed over when I saw it...I was so ready for an amazing dessert after my disappointing lunch. Oh...My...God...quite possibly the worst lemon meringue pie I have ever eaten!! For starters, it had been allowed to sit in a cool bakery case until there was a pool of condensation under the pie, which means the crust was destroyed. Ugh. The lemon part of the pie was ok...very tart, but a little gluey. The meringue was ok...a little underdone, but ok. But then, but then...lurking between the meringue and the lemon, was a half inch of...something...I have no idea what. It had a sponge-like, granular texture...no flavor...I have baked for longer than most yelpers have been alive and I cant say for sure what this half inch mystery substance was. If I had to hazard a guess, and this is going to sound crazy, it is almost like they put a thin sponge cake layer on top of the pie before applying the meringue. Why would you do that? Why? Why? How many strikes am I up to? I think the pie deserves three strikes all by iyself! My bill, for all this non-yumminess, was $20...never again. I want the diner to go back to how it was!!!!
(2)
Aubrey O.

OMG a DINER!! An actual diner fully equipped with booths, metallic outside, neon lights, and OPEN 24 HOURS! Yes I decided capital letters was necessary for that last part, because finding a decent place to eat that offers breakfast, lunch, and dinner at anytime of day is a hard thing to come by. I've been to this diner quite a few times and it never fails to disappoint me and my friends. For such a small place there's quite a bit to say about it so in this case a list may be more efficient, so here we go!: PROS: -open 24 hours! (had to say it again) -nice staff with a less chit-chat, more business kind of persona -HUGE menu w/ breakfast available anytime! love that :) -large portions! i make it a point to get the pasta with marinara sauce anywhere i go b/c I figure if a place can't make a decent simple pasta dish, then they have no idea what they're doing. The chicken fingers is also a good choice, whether you get the appetizer portion or the dinner, both can potentially fill you up! Seafood bisque is also some serious yums :) -large selection of desserts, though I'm usually stuffed by the time dessert time comes around so I never get any! :( -the few times I've had to wait for 30+minutes to get a table on those extremely busy nights the manager or some other waiter has come out with free onion rings that definitely wets your appetite and makes you a little bit more patient to get some more! CONS: -depending on the time you go, this place can be ridiculously busy---and that's an understatement! there's not much of a wait area, the the overflow tends to be on the outside of the diner....so keep your ears perked up since they don't have any of those fancy buzzers that other places have letting you know when your table is up....listen for your name! -parking can be a BIATCH on those busy nights since the parking lot is just way too small for how popular this place is...they might want to consider adding a few dozen spots! -this last one is my personal con: I'm not a fan of the spinach squares they give you when you initially sit down....I don't have anything against spinach, I just don't prefer it at the beginning of my dining experience. So, all-in-all a great place to go anytime you're craving a decent meal at a decent price! Plan ahead if you're gonna go, and try to avoid those crazy busy hours!
(4)
Lindsey H.

This is a classic local hot spot and lucky you, it's open 24/7! Woot! I've always get great service from this family owned business. The food is good diner food (mind you it is casual and a diner). If you're looking for a special treat for your sweet tooth, then you're in the right place. They have home made cakes, pies, and other pastries. Yum Yum!
(5)
Robert J.

Every review touches on the elaborate menue which it is. If you can't find something in the menu that looks good you must be blind. They could charge admission because the people watching is something else. I went with a group of 12 co-workers and we were served in a pretty quick fashion for having a large group. Yes the portions are huge and I would suggest people split main courses between two to three others.The portions are just that large. The desserts are spectacular. We had red velvet and carrot cake split by 12 people and could not finish the large servings.
(4)
Addy C.

Great option if you're dining with a group of people with varying tastes - they have an extensive menu & with a wide range of prices. I went with a group last week for lunch and the first thing that caught my eye when I walked in were all the very tall looking cakes in the glass display case ... maybe worth a return visit :) I got the "Louisiana Chicken" lunch special which I expected to be "sauteed chicken w/ veggies in a spicy Cajun sauce over pasta" (that's what the menu said). Well, my dish was more like chicken parmesan w/o the parmesan (the chicken was breaded, not sauteed) with a side of veggies & plain pasta. Nothing was spicy on that plate ... no Louisiana at all. And according to the menu, lunch specials are served with a cup of soup, and bread-n-butter ... we didn't get either. I didn't catch this missing until I read the menu just now. But, if you're all about quantity, then the Diner is your answer. I had enough leftovers for lunch the next day.
(3)
Jonathan B.

I always make sure to step into Marietta Diner when I'm in town. Atmosphere: Hustle and bustle. This place is typically full every time I've come. Luckily this time we beat the dinner crowd so there was no wait. Service: Our waiter was amazing. Extremely down to earth but made sure we were always happy with everything. The entrees took a little longer than expected but we were kept busy with our appetizers and salads. Food: Value over quality. That best sums up the food here. I'm not saying the food is horrible but it is mediocre. I could care less what "the TGI Friday guy with the frost tips" suggests / ate. If you're looking for fine cuisine then you better dwell elsewhere. if you want to spend 10$ on an entree and have enough for lunch and dinner the next day then this is your place. I don't think they believe in small portions and that's probably one of the main reasons I love them. Between portion sizes and their delicious desserts that's why I gave this place a 4-star rating. Always get a dessert. Oh you're on a diet? Get a dessert anyways. It'll wreck you for a month. Overall: As I mentioned - I always stop by here.
(4)
U M.

We recently went to this place and initially I was so turned off. As soon as I walked in and saw the outdated decor and carpet that looked like it was a century old, I thought I'd walked into the twilight zone. It was very loud and busy. We had a wait that wasn't too bad. When we were finally seated on some bright orange benches, I realized we were close enough to the people beside us to hear their entire conversation. This is definitely not a place to go on a date (at least not a hot date). It really did have a cafeteria feel to it, hence "diner". I think this place would be ideal for a family, especially with kids. The louder the better. You'll blend right in. On the upside, the food was surprisingly good...very good. The prices were very affordable. We didn't try any dessert. The dessert case was too overwhelming with options to we opted out.
(4)
Mark B.

Now that's a 24/7 Diner! Menu is full of everything you could think of and the cakes are amazing. A local gem!
(5)
Chris R.

So, here's your caveat. I'm writing this review in an attempt to compare my experience at the Marietta Diner to other diners. The restaurant by no means is what I would call a culinary delight, but for a diner, they do a pretty good job. I've probably been here at least 10 times now and it's high time I wrote a review. So, we went here for Easter breakfast / lunch this past Sunday as it's a tradition we've taken to. Word to the wise...on Sundays...shoot for something like 10:30am in order to beat the church crowds because this place gets absolutely slammed! The same can be said for the parking lot as well. The later you go, the more the parking lot and restaurant itself is packed. On our most recent visit, fortunately, we were seated immediately in one of their many booths. Within 30 seconds or so, our waitress approached and greeted us, then provided us with menus and asked what we'd like to drink. Pretty standard SOP. They're pretty efficient at getting tables turned here. We ordered our drinks and then started to peruse through the giant menu. Since it's a diner, you can get breakfast, lunch, or dinner at all times, and they have a large selection to choose from. This is a good spot to go when the people you're eating with cannot decide or agree upon what kind of food they want to eat since they have everything from French Toast to Greek Gyros. This morning, I was feeling breakfasty, so I ordered the French Toast with Bacon ($7.95)and then added a side of cheddar cheese grits ($1.25 + $1.00 for cheddar cheese). I think they'll throw in American cheese for free if you don't specify otherwise. The French toast is comprised of 3 pieces of Challah bread (how ironic?) that are huge! They kind of look yellow, since there must be a fair amount of eggs and milk making them so tasty. The bacon is your traditional bacon, but maybe it's an American thing, or maybe it's a diner thing, that they give you a ton of bacon. There must have been 6 slices, which is a lot for one person. The grits were served in their own separate bowl with a fair amount of cheddar cheese on top of them. Unfortunately, the grits must have been sitting there for a little bit as they were only warm by the time they got to our table. Syrup, butter, and various types of jams are on the table in packets / containers. The French toast was very tasty and well worth getting. The bacon was cooked just right and there certainly was plenty to eat. Not overly salty, not undercooked, nor overcooked, so they did a good job on this experience. All, in all, a good meal. Now, just from memory, from previous experiences, there are some things they do well here, and there are some things that's it's really just a stretch. I think the owners are Brazilian and Greek, so they happen to do Greek food pretty well. Think gyros and Greek Salad. The fries are nothing spectacular, but they're very potatoey and served in huge portions. That seems to be the theme here. So, keep in mind that when a restaurant has a menu this big and served at all hours of the day, not much is truly fresh. Think, frozen, then flash-fried, then served. But, hey, it's a diner. What did you expect? They also have some crazy tasty looking cakes on display when you first walk in. They have all kinds of varieties to choose from. The cakes are absolutely huge, so 1 piece (usually about $7) is more then enough for 2 people to split. Overall, the Marietta Diner does a good job at operating a diner and they'll likely be around for a long time. Oh...and I'll certainly be back next year.
(4)
Cameron B.

Love this place. It's excellent drunk food. The dessert case is so tantalizing you have to get a slice of something every time. My favorite part of visiting is the spinach pie they bring you when you arrive.
(4)
Peter P.

What others seem to see as a virtue, I see as a curse - the huge menu. No business could keep that much fresh inventory on hand without a storage locker the size of a Sam's Club and a kitchen staff that would make an Army division jealous.. Thus, most of the food is frozen/re-rosen. I don't find that exciting. Fast, yes. Absolutely consistent (good or bad) - yes. Dining - no. It's like choosing a TV dinner at Publix. You know what you'll get and that's not alweays good. In fairness, they do basic diner fare - eggs, pancakes, burgers, fries pretty well. But so does every diner. The one sving grace is the 24 hour schedule. Late night dining (meaning after 9 pm) is almost unknown OTP (except for such haute cuisine as Steak n Shake). Thus, you can satisfy your late night craving for fries and a Coke here. I wouldn't recommend much else.
(2)
Geoffrey R.

Any of y'all ever see something when you're out, but can't quite place why you're familiar with it? Marietta Diner was that place for me. It hit me when I started looking at the menu, that I'd seen them on Diners, Drive-ins, and Dives before....that's always a good sign. The menu's massive...like...overwhelmingly so. I flipped through it twice before deciding to get the fried chicken platter with the rice pilaf. Matthew, my waiter, suggested a couple of other options that didnt quite resonate with me that night. I noticed the price of most dinner options was $13+, which threw me off initially....I expected Texas diner prices initially. When Matthew let me know that my fried chicken came with soup, salad, and bread for $14.95, it sounded like a value...no complaints. Out comes my mountain of fried chicken...fried perfectly, juicy, and paired with half a platter of yellow rice. Paired with Tabasco, since they didn't have Crystal or Louisiana, I put a dent in my platter, and grabbed a to go box for my chicken, and a piece of their fudge based Chocolate Suicide cake. Good eats...even the next day!
(4)
Russell R.

Where to begin...... I don't know what I was doing not going to Marietta Diner. Great flavorful food, in fact huge portions! Not complaining about that either, and delicious deserts!
(5)
Mick D.

I can see why people like this place. Big portions. Savory foods. A dessert case which goes on for miles. And the food itself is tasty. My friends had burgers and sandwiches that day, all of which looked fantastic and disappeared with some gusto. Plus there were some milkshakes on deck which seriously tempted me to tell the glycemic index to go straight to hell. And a slice of cheesecake which was so big, you could have used it as a pillow. But I refrained. I had a gyro platter. Our server said it was their best seller. I must admit, that I was not impressed with the gyro platter. But the other things my friends got will get me to go back. Holler if you're coming with.
(4)
Pamela S.

I visited Marietta Diner with my family for my birthday and I was not disappointed! The first thing you see when you walk in is cake heaven!!! What could be better? The place was packed and there was a wait but it was worth it, and there are comfortable areas to sit while you wait. The portions of food are substantial an well priced. I ordered a burger, which was perfect. My best friend got the gyro, which was huge and looked great! My Dad ordered the meatloaf which was also a huge portion and very classic style and delicious and my mom went with liver and onions, which I declined to try lol. The bread they bring you at the beginning of the meal is also super good. We chose three cakes for desert to share, the cake slices are also huge. We chose German Chocolate, White Chocolate Raspberry and Baklava Cheesecake. My favorite was the cheesecake, I was to die for! Our server was great, I cannot for the life of me remember her name, but great nonetheless. I loved the diner atmosphere and lively environment. I knew my parents would enjoy the spot, and they did very much! I am definitely looking forward to dining here again!
(4)
Cherisher S.

My mom moved to the area and heard Marietta Diner was a staple in the neighborhood. I ordered the western omelet with breakfast potatoes, toast and pancakes. The food was good but nothing special. My problem was with the service. We waited way to long for everything. Including the check. Then, when we finally got the check, we had to wait in another ridiculously long line to pay. There was no rhyme or reason. I was completely annoyed by the entire experience. The food wasn't worth it to me. I didn't try any of the desserts.
(3)
James T.

Food = 4 Price = 4 Experience = 4 Best general diner in the ATL... nice service too.
(4)
Dustin E.

Great food great environment. Never had bad food or service. Also you get a lot for your money.
(5)
Nick M.

Great quality. large portions excellent service.
(5)
Johnna L.

huge portions..two meals for one price. varied menu...always packed.
(3)
Amy H.

Have you heard that the Marietta Diner was on Guy Fieri's "Diners, Drive-In's and Dives"? YOU HAVEN'T?! Well, don't worry, because once you step inside of Marietta Diner you're assaulted with pictures of Fieri's frosted tips at every turn and they even have their episode playing on a loop. C'mon guys, how many years ago was this? Isn't it time to move on? Besides...everyone hates that douche now. Despite of my loathing for Fieri, I kind of liked Marietta Diner. This is typical greasy diner food and my tuna melt was ok (not great, not horrible), but what I really loved was the fresh and hot spanakopita that was brought to our table upon arrival. No bread basket here, folks! Anywhoo...the food was decent but take down some of that Fieri stuff, Marietta Diner. It's time.
(3)
Eugene E.

Everything I ate was great. I had a traditional breakfast with French Toast with a bottle of white wine. Lol.
(4)
Philip G.

Great place for breakfast or a late night snack. Desserts look good but lacks flavor. They seem to always find a reason to raise the prices here, which I feel are Not justified.
(3)
Justin M.

Fresh, friendly, and fast. You get exactly what you pay for and generous proportions, too. They open 24/7 so they are ready anytime you have a craving for any type of good. HUGER fresh dessert menu.
(5)
Maggie W.

The menu just looks ridiculous but all the food is good!!! And it comes out super fast. I have no idea how they do it. Props though!
(3)
Matthew D.

As good as it gets as far as a diner. They have every food option you can think of, from breakfast to dinner etc. The portions are very generous usually and the place is always packed ( open 24/7 ). I have gone several dozen times and they have only messed up a to-go order once. When they did they made up for it by giving me a huge slice of their free cake as well as the order discounted. Also anything you order always takes 10 min to cook ( I have no idea how it gets done so fast). The food is always good as expected and they care about their customers usually.
(4)
Chris W.

Still one of my favorite places to eat. Huge selection of food and enormous portions. Without a doubt the best matso ball chicken soup I've had. You won't go wrong choosing anything...especially a dessert to go.
(4)
Annette F.

A fantastic place with hospitable help and great food. The cakes are larger than you can imagine.
(5)
Levar P.

This was a great restaurant! The pasta dish I chose tasted really good. The customer service was great! Very nice staff and management. The competitive advantage of this place is the crazy amount of food you receive. We got bread, spinach pie, soup and salad BEFORE our entree's. Great experience, definitely a must visit in Atlanta.
(5)
Courtney R.

Lots of food at great prices. You can probably share a plate. The food is always hot and fresh. Great place to eat!
(5)
Carlos F.

Great food, great staff! Manuel was a great server, real friendly and helpful when looking through their massive menu. I decided to go with the Marietta Club Sandwich which he recommend. It was delicious. I didn't really like their French fries, but the onion rings were very tasty. Will try and go back!
(4)
Joshua C.

THIS Place Is Awesome Fast friendly service Food is always perfect Prices are a little high but they gave you anuff food to share an still have left overs Soups are great Tried the pastrami burger today it was the best I ever had I shared it because I had a bowl of Greek lemon chicken soup They charged us 50 cents an split it into 2 separate plates Best place to eat in atlanta hands down
(5)
T-Roc M.

Absolutely phenomenal, delicious food and the variety of food amazing. Had the super sea food with fettuccine really good, fantastic. Service was amazing, must, must try restaurant if in Atlanta.
(5)
Matt C.

My wife and I were so excited when we came down to GA and found this place in 98'. At the time it was much smaller and not many people were in it. We both grew up in NYC and knew how good a Greek diner can be. The Marietta Diner exceeded our expectations. It's even better then any of the diners we grew up with in NYC. OK - not the highest quality of food - but it is a "diner". Its very good and you get a lot of it. Most people I work with near by don't like to go there because the say "its too much food". Really - so don't eat all of it! Take some home. The service there is always fast and professional. The first year we never had to wait ... we thought it was our little secret. Then word got out - oh boy! I've been there when it was so packed that the one of the waiters came out into the lobby with a huge plate of appetizers to help with the wait. They really understand their customer and go out of their way to make you comfortable - hey they're Greek, so they are going to make you feel like family! So sit down and eat.
(4)
Tee A.

Don't have much to say. Everyone knows that this place is great. Come here often. Food is always good, my boyfriend said a guy was in the bathroom stall doing a line one time but hey, it's a diner! Definitely a go - never a let down
(5)
Craig S.

I LOVE Marietta Diner! It is amazing! And the canolis are to DIE for!
(5)
J F.

update 5/31/15 this place is overrated! service is so so. ..food was not good the last few times and this one just sucked...child's potatoes, flat omelets and cold meat. ..never again i'll pass. ..ihop is better foods good, reasonable prices but never order to go. each time i've ordered (twice) i had egg shells in my eggs and the biscuit was old and dry! eating in would be best and food is much better when you do!
(1)
Keith F.

Huge portions and a fast efficient staff. This food is very tasty. The menu reads like a book, with tons of choices. We have not had anything bad. I keep trying to save room for dessert but to no avail.This place gets packed but they move people in and out pretty fast. Highly recommended
(4)
Joan L.

Ate here 2 times breakfast and lunch. Service was great. Eggs Benedict cooked to perfection. Lunch variety good- Gyros was excellent- awesome French fries!
(5)
Christopher T.

Huge portions. Huge menu. Food is good for price and setting. Usually too crowded and loud to be truly enjoyable.
(3)
Robert T.

Marietta Diner is a classic go-to on the parkway. It's probably one of the better, if not the best, diner experiences in Georgia. Expect this place to be absurdly packed once the new Braves stadium is in place, probably to a point where you would need to avoid rush hour and game day times. I give this place 5 stars for the experience and atmosphere, the waiters and waitresses, the breakfast, and 24/7 hours. Some things you need to look out for: the parking during peak times, and sometimes a few items on the menu can be a little greasy. But I'm not going to let these things take away from what I think is a 5 star diner experience. Again, I mainly go for the breakfast, and the breakfast platter with pancakes, biscuit, eggs, sausage or bacon, home fries, and a coffee, is the breakfast of champions. The french toast is a good choice as well. Oh yeah, the cake selection is insane too. I mean, mouth to the floor, kid in a candy shop insane. Don't go here if you are on a diet, or just make sure you make it up by going twice as hard in the gym.
(5)
Brigid D.

Yes, you will have about a 15-30 minute wait when you go at prime time but it goes quickly with the good people watching. The food is great diner food, anyone can find something to eat here as the menu is huge. The deserts wow just wow. It is a must stop for anyone in the area.
(4)
Tanya C.

I always seem to forget about Marietta Diner until it's 1 in the morning and I'm in desperate need of some food. Fortunately this place is 24/7 so you can waltz on in whenever you're in the mood for some diner food. The menu is huge. I'm always overwhelmed when I come here and have the hardest time figuring out what I want to eat. Do I want breakfast? Burgers? A piece of cake as big as my noggin? Too much pressure!! I love that they bring out a plate of spanakopita to your table to nosh on while ordering and waiting on your food. They also bring out some bread for you to eat as well. Your food usually comes out fairly quickly. The food isn't excellent, but you don't go to a diner for excellent food. You go because it's open all the time or convenient or you have to a group of people that can't decide on the same type of food.
(3)
AJ J.

So I was recommended to visit this place 6 years ago when I moved to Atlanta. I love it! stays open 24/7 ? yes it does.. you might think it gets quiet after midnight but no, it stays busy..! The portions are big, food tastes awesome (especially their sea food).. My minor complaint is that the bread they give you as appetizer feels like it's microwaved sometimes. All in all, I recommend this place.
(4)
David L.

A Jack of all trades is a master of none. The menu is massive, but no food really stood out. Some are better than others. Avoid the seafood. They are overcooked all the time, especially the sea scallops. Pros: huge selection of items and you will not go home hungry. Opens 24 hours a day. Cons: service varies. Good during slow times, but bad during peak hours. If you go during peak hours, prepare to feel rushed. Entrees came out like 3 minutes after our soups and salad were just served. Seafood bisque was once good, but the crab has been replaced by imitation crab. Tip: Go during off peak hours. Don't order seafood. Instead, go to their sister restaurant for seafood.
(3)
Paul M.

We had a Friday lunch with about 20 people. They managed to pull tables together and the service was really good considering the group size. Everyone enjoyed their meal and several desserts were shared. This place is a great diner - many many different foods to choose from and all are prepared well and the desserts are fantastic. Great service, clean restrooms.
(5)
Peter Gof L.

Christmas night,2250,very good service by Linda(who was on the back end of her 11hour shift). As usual - though there was a 20minute wait for my table - everything was Very good!
(5)
Kay P.

Not a huge fan myself. Food is mediocre and came out barely warm both times. Thisplace is always busy so service is just ok. Would come back for dessert only. I'd rather just go to Waffle House at least my food comes out hot.
(3)
Ervin C.

After all the hype I consider this place below average. For starters the bread sucks. My kids had the macaroni and cheese which just ok. My wife had the chicken parm and I feel the food was so bland. I have had a better chicken parm at Olive Garden and carrabas. I had the steak and once again steak was a cheap cut and did not taste good. We expected so much. The deserts were ok. The two good things about this restaurant is that you get a lot of food and the service was good. I don't think I will be returning. It's a been there done that place.
(1)
Bill N.

I seriously cannot for the life of me figure out why this place has so many good reviews. I don't know what Guy Fieri was thinking when he paired the term good food and this place in the same sentence. The only thing good is the uniqueness of the dÃ©cor. From the outside, it looks like a 50's diner. From the inside, it looks like a Las Vegas Strip Restaurant complete with Foo-Foo decor and servers dressed in black and white. We went to experience what others have talked about and I was sorely disappointed. These guys are doing too many menu items 200 + item menu. The food is ok, not great had to send 2 meals back for poor quaility and the other for missing ingredients'. It was highly unsat to have sent my meal back for missing cheese and then to receive that same food item back that had been opened and the missing components added. The right thing to have done would have been to remake the entrÃ©e correctly. The chicken tasted like it was freezer burnt! It was like chewing on the sole of a sneaker. (No Joke) The servings are enormous ! The staff is hit or miss. Half clearly love their job and the other half clearly don't. I will opt for a visit to Ihop next time.
(1)
Theresa K.

For large people with large appetites & late-night-eaters. The food is tasty but not healthy at all.
(3)
Phoebe T.

Was excited to check out this place since it's been on Food Network and I will say that the exterior and interior look is definitely unique. However, the food was just so-so and extremely expensive for lunch! I had the Texas burger and my husband had the jambalaya which were both decent. However, not the best burger I've ever had (nor the best jambalaya) and at those lunch prices I'd rather go somewhere nicer. I'd consider coming back if they actually had a decently priced lunch menu.
(3)
Drew H.

Food was good but SERVICE WAS TERRIBLE. The wait staff was clearly on auto pilot and focused on cashing in on high volume business, not the customer. My daughters burgers arrived quickly but their side dishes took another five minutes. It was another five minutes before my eggs arrived. No butter for my grits and I had until I was finished with the rest of my meal for it to arrive. then I had to eat it with a fork. After waiting around ten minutes for our plates to be cleared away, refill drinks and order desserts we finally gave up. we went to the register to get the check, a takeout box and the ice cream that came with the burgers. I was planning to order three pieces of pie but it was obvious that I needed to just cut my losses and get out. If there was a manager on duty he is either incompetent or doesn't care. The biggest surprise came later, though. I had to pull over for an emergency bathroom visit. p.s. what good is a revue if the food critic identifies himself beforehand, like below?
(1)
Sunshine H.

So, I am very unsure how this restaurant has 424 reviews and 4 out of 5 stars. This is absolutely crazy! The food is 100% mediocre and straight from the freezer to your plate. How else can they offer 300 different menu options and bring the food out it 8 mins? I am convinced that many people must eat very bland, store bought foods and maybe just are not familiar with quality food. Generally, any place that offers 300 menu items and gives you a side of spinanch pastry as a bonus ... is not my ideal place to eat. I'd rather spend my money at Publix and cook better quality food.
(2)
Davy W.

This place is amazing. Largest menu I have seen. There is something for everyone. The place was very busy but we were seated very quickly and the staff is top notch. All of our food was brought very promptly and tasted great. Could not ask for a better experience.
(5)
Crystal W.

So! We went to the diner for dinner and cheesecake. We found a fly in the cheesecake. Which is understandable because stuff happens. It's what they did afterwards! They scrapped it out and put it back for sale! After being confronted they trashed it. Wow! Never eat the cheesecake!
(1)
Pam D.

I am really impress with their cakes. It is enormously big and so extremely delicious dessert. In addition, every time I am here to visit the diner they are always busy and great services
(5)
Jennifer K.

The good: sweet waitress, the split pea soup, the outside at night is pretty. Open 24/7 whenever you feel like eating overpriced food. The Bad: The prices were like that of an upscale restaurant. Trust me this is not upscale. The vegetables were mushy and inedible, The menu had crusty food on it, the dessert was stale and bland, the plating (for the prices) was a joke with food running together, over salted. Don't believe the hype. Guy must've blown his tastebuds.
(2)
Todd D.

So-So food.... It used to be better! I guess because we were there Sunday at lunch time....
(2)
Adam J.

Bad food, sub par service. Menus to big nothing's fresh. I'd try breakfast if you have to, but it's probably liquid eggs too.
(1)
Lisa Y.

Stopped by with a group of 15+ for lunch after a big car meet down the street, since one of my friends never ate here, and he practically begged if I could get the guys to dine here instead of elsewhere. Let me tell ya, convincing 14 other guys is always easier when you're a girl, instead of a guy lol. We were quoted a wait time of 20-25mins, and we thought it was pretty reasonable, so we decided to wait. Marietta Diner is currently undergoing construction, so the exterior does not look as appealing as it should, but I'm sure it'll be done with soon. This was only my 5th time here, and it always astonishes me with the amount of food they serve. I never leave unsatisfied, ever. I usually leave with togo boxes of food, but this time around, I must of been really hungry, cause I ate my entire plate up, and part of my boyfriend's. LOL. The food is slightly expensive for diner food, but in comparison to how much you get, it's pretty worth it! The cakes are GINORMOUS! The fruit tarts here are apparently REALLY good, especially the strawberry one. But I've yet to have a bad experience here, and I was pleased when we were leaving, the staff complimented us and said we were probably the best large group they have ever served! :]
(4)
Kirk K.

I really enjoy Marietta Diner. For those of us that live in West Cobb, it's a great place to go for a terrific meal at a reasonable price. The fish tacos are delicious, like the rest of the menu. Definitely give it a try.
(5)
Judith J.

Ate here twice, food poisoning twice, will never go back, no matter how good the desserts are. Slow service as well and not the most hygienic people on the planet working there. Our waitress was messing with her hair and picking her nails before she brought our food out.
(1)
Andrew W.

I had heard of the famous Marietta Diner (featured on Guy Fieri's "Diners, Drive-ins, and Dives" program on the Food Network). We had been meaning to try this place - but we lived about 45 minutes away. Being in Marietta at 10:00PM, a first for us, the stars were finally aligned in our favor to give it a try. The Marietta Diner was like hopping into the DeLorean and travelling back to 1955. The shiny metallic exterior with neon pink and blue lighting was like a beacon for hungry people long after most other restaurants had closed for the night. The crowded parking lot was a good sign too. Walking in, we caught a glimpse of numerous massive cakes and desserts behind the counter glass. The interior was much like the exterior - like opening a time capsule to another era. We also saw how busy all of the front-of-house staff were. We were greeted and seated, with our drink orders taken in no time at all. Being given the largest food menu I had ever seen, it took me a few minutes to get my bearings. This place had just about everything - a page of daily specials, appetizers, salads, soups, burgers, sandwiches, pastas, breakfast items, classic dinner entrees, and of course - desserts galore. With a casual skimming of the menu, it became apparent that there was an underlying Greek theme throughout (the restaurant is probably operated by people of Greek heritage). Complimentary, we were served a couple small squares of spinach pie (or perhaps it simply came with our entrees). Yup, definitely Greek. I also had a bowl of creamed potato soup, which was very tasty and had a warming comfort food quality to it. For entrees, I ordered one of their many Thursday specials - the tri-colored tortellini and chicken ala vodka. My wife ordered the hot roast beef sandwich. Wow, the portion sizes were huge - enough for a complete second meal! I'll also say this - they were absolutely delicious. Perhaps not delicious in a fine-dining kind of way, but tasty and flavorful nonetheless. I'm happy. There's something different about eating at a diner. It's just so casual and non-judgmental. I can order just about whatever I want. I can indulge without the disapproving glances from others. It's all about comfort... and comfortable I was. Being that the Marietta Diner is the best diner I've ever personally been to, it scores the full five-star Yelp rating, because well, as the rating suggests: Woohoo! It's as good as it gets! ...now I just need the 1.21 gigawatts to get home.
(5)
Sarah W.

I love the Marietta Diner. No matter what you want or when you want it, they've got it. Cake at 3:00 am? Done. Breakfast on a Tuesday afternoon? No problem. The wait is nuts on the weekends but it's because they're super popular. They've even added on to the building in the the past few years and people just keep coming.
(4)
Tre F.

My sister chose to come here for her birthday. She is always bragging about this place. It's truly a diner. The decor is.....a diner. Not much else to say about that. What is very eye catching though is the desert case. I imagine it's what a bakery would look like in heaven. The food is good, but the portions are ginormous. Lotta food for the price, so an amazing value. Gotta get a piece of cake....just any random piece will be fine.
(3)
Nick D.

After hearing all of the reviews and TV spots for this place I expected better. My wife and I arrived on a Saturday at around 2 pm and the place was busy. Didn't have to wait too long only about 10 minutes. After looking at the expansive menu we decided on our order. I got the Carribean Monte Carlo with Onion Rings, my wife got the Chicken Parm sandwich with Cottage Cheese, for an app we got the pan fried feta, and for dessert we got the Turtle cheesecake. A lot for 2 I know, but we have heard so much and it is over an hour from where we live we wanted to try a few things. To start the app was . . . . .meh. They battered a fair sized portion of feta cheese, but then drowned it in some sort of mild lemon sauce. It didn't add to the flavor and only served to make the breading soggy. It also didn't stick to the feta so either they didn't dredge the feta in flour and egg before hand or the breading was a batter. Either way for the price it was a large amount of food, just not what it could be. Now on to the good and not so good. First the good. My wife's chicken parm sandwich was quite good. She enjoyed it and it was very large. I tried a small piece and found it to be good. The amount of cottage cheese that she got with her entree was massive. They must have has at least a cup and a half on the plate. Overall she enjoyed her food very much. Now the not so good. My entree was just not right. The description was Turkey, ham, melted swiss and cheddar cheese wrapped in a tomato basil tortilla, beer battered and deep fried. I have no idea what makes it Carribean, but it was a pretty bland wrap. Beer battered and deep fried made me think it would be actually deep fried and crispy. Not so. Honestly, from my experience I think either this came from a freezer supplier, was made at some point and reheated, or sat for a long time steaming itself. Given that it wasn't that warm when I got it maybe a combination. The cheese was melted at least, but outside wasn't soggy so much as just not crispy. A huge let down to say the least. The onion rings are another issue. They came from a supplier. I know they did. They had the same consistency as what you would get from the grocery store. They weren't seasoned at all, not crispy, and has a thick crumbly breading that detracted from what flavor was there. I ended up eating only half the wrap and giving the rest to my dog. She liked it very much. Now for dessert. Turtle cheesecake. I must say that for anything this place should be known for their desserts. They have a ton of them. Tons of cheesecake, tons of cakes, fruit lots to choose from. The cheesecake was very good. And bloody huge. The one piece that we ordered could easily serve 2 to 3 people. The only complaint that I have is that the cheesecake is very dense. It makes the desert very rich and hard to handle. Overall service was ok. Nothing spectacular. The waitress we had did a competent job even though she didn't run food, which may have been why some of it was soggy. They have other people running food and there probably aren't enough so the food sits.
(3)
David R.

I visited here recently for the second time. The first time, a few years ago, I recall having the seafood paella. That was in my pre-Yelp days. It was early in the morning, so it was not that busy. The food was good and the service prompt. I ordered the Marietta breakfast special; it was good and satiating! I ordered my eggs scrambled with cheese, home fries and wheat toast; it also came with bacon, sausage and two pancakes. Great place to have food anytime of the day! There is also a case featuring decadent desserts.
(4)
Angelina K.

My husband and I wanted to do something low-key and not fancy for my birthday dinner. Leaving the house, I yelped "diner" and Marietta Diner was at the top of the list. We arrived to a completely packed parking lot which is always a good sign. Walked in and was greeted by the host who quoted us a 5 minute wait. We were sat in under 5 minutes. Holy COLD! It was like an arctic tundra in there. Ladies, bring a sweater, seriously. The menu is like the book War and Peace. It took me forever and a day to figure out what I wanted because not only were there approximately 10 specials, but there was breakfast, lunch, sandwiches, salads, oven baked items, healthy options, Italian selections, etc, etcetera. They serve a basket of giant, soft, warm bread and amazing spinach pie. My husband killed it and that's saying something because he's not the biggest spinach fan. We ordered two beers (they have beer and wine) and potato skins. The potato skins were forgettable. Unless you have a hard time forgetting how boring something is. For dinner, I went with the gyro platter and he went with the pork chops. Both were so good! HUGE portions. We ended up bringing both home. We finished with the tiramisu. A must try! Overall, we enjoyed our meal and service. I took a star off for the prices and the temperature. Way overpriced on everything but I can't complain much more than that. I had a great birthday dinner.
(4)
Scot Q.

No complaints except the food here does not agree with most people who need to reduce their intake of fat and salt. Then again - if you are going to a "diner", you are probably going there for the fat and salt... I had the grilled cheese & bacon... WOW... awesome.
(4)
Jaime E.

Sooo good! I went with a group of ladies from my church after a women's conference we attended. We were there on a Saturday afternoon around 1:30 PM, and stayed until after 3:00 PM. I don't believe any of the ladies in our group were able to finish our meals, since the portions were so huge! We did manage to get a few deserts, though. I split the Seven Sins cake and two other ladies split the Oreo cheesecake (which I got a bite of- so rich!) I had the Marietta Special Club Sandwich that came with fries, onion rings, and cole slaw. The slaw was a little tangy for my taste, but still good. The fries were so great, but I couldn't finish them. All in all, great diner, and great value for the amount of food for the prices! A couple tips- we had 10 people in our group, so a 15% gratuity was automatically added. The server (whom we nicknamed Cutie) was very nice, and even offered to take a picture of our group so we could all be in it, and at that, he took a few to make sure to get a good one.
(4)
Whitlee H.

I have been to this place many times and it was also on food network diners drive a and dives. It never closes so Christmas and all those holidays you can always come here. Service is wonderful and quick. You definitely need to try this place out.m
(5)
Jessica T.

Wonderful atmosphere, open twenty-four hours. A bit pricy. Delicious omelettes, pastas -- general stuff. Their cakes are surprisingly sub-par and bland.
(3)
Natasha C.

If you prefer fresh, well made food that was not previously frozen in a snack bag...then this place is NOT for you!! My friend wanted something just to settle her stomach and I tagged along. I ordered a simple sample platter...onion rings ..chicken fingers..calamari..and mozzarella sticks. When my food came out,every single item was the same color. RED FLAG. Nasty Tanish blackish in the middle. Freezer burn The calamari was very very chewy and of course lacked flavor. Not fresh at all. It came from a bag inside of a cardboard box, same as the blackish blue chicken fingers.. The onion rings were missing so I can't comment on those. Maybe they just weren't in the mood of having to make anything fresh thay day so they decided to leave it off of my plate. I gently expressed my concern and sent the plate back stating that only the mozzarella sticks were edible...so they charged me for an order when I only ate 1. Not to mention we were surrounded by police in the bar enjoying their nasty free meals, which is no problem..except one of them decided to follow me 3 miles across a high way and back to my friends apartment to look for any reason to pull us over. Apparently the lights on my Porsche are too bright...well..I come from a world of quality snd this town barely has street lights. He asked for my ID (driver)and my passengers ID (why?) I find it funny that he asked for this but did not ask for my car registration...for a moving violation? Hmmm funny isn't it( yes we are African american)? He asked if I was from this area, and I replied certainly not...I'm from dunwoody but she lives here. He ran our identification but of course returned looking rather disappointed and let us go. Right... horrible food I had to pay for,for eating a single mozzarella stick and police harassment that only required him to follow us 3 miles up a highway and into an apartment complex, just for everyone to walk away empty handed What a night..
(1)
Lindsay K.

Huge portions, low price. I kind of wish they would do a small plates special? Maybe offer smaller portions of higher quality meats for the same cost? It's a lot of food, y'all.
(3)
Cindy A.

Breakfast food was really good! We had the French toast. The fresh bread made it delicious. Can't wait to come back for dessert one evening - the cakes are incredible looking! We will be back.
(5)
Kena V.

Well if you seem to be partial to bright and shiny things(the exterior jus had a major face lift- in other words, you can't miss it!), standards aren't that high, there is nothing else open and you are totally cool w/not having anything made fresh from scratch. Overall it was good for what it was. If I were extremely picky I'd give it two stars because the food reminds me of freezer food from ur local grocery store but the servers were very accommodating and friendly, no issues w/parking and the food came out relatively quick too. Oh and don't even waste ur time w/desserts, they LOOK much more appealing than they are...
(3)
Bruce K.

Oh. Man. 24/7 Diner, and a huge menu... What could that mean? I think it's bliss. From italian food to greek food to american, you can choose whatever you want. This place is a blast from the past and when you see it, it's grand. They have the neon lights and everything that lights the place up. Inside, there's a ton of people. We went at like 10 PM and when we left right before midnight, the place was still packed as we first entered. That's a true sign of a restaurant that is a definite stop in my books. So lets jump right into why you're reading this, the food. I have several recommendations. If you're going to order an appetizer, order something small for your entree, such as like a burger or something along those lines. However, if you're ordering a dinner, no need to order an appetizer. Most likely, you won't finish the dinner anyways and you won't need to carry an extra box home. Also, they give you complimentary bread and a greek dish that's not coming to my mind at the moment. The dinner comes with a salad, soup, and the main course which is a huge dish of goodies. For me, I ordered a Matzoh Ball soup. It was okay, but I think a better choice would have been the Seafood Bisque (which I didn't get to try out because they ran out!) or the Cream Turkey soup, which my friend got and it looked delicious. They also make chicken noodle soup, which is what the Matzoh Ball soup fundamentally is, however they have a ball in the soup. Tossed salad, nothing crazy. You do have the choice to pick different type of salads and your choices are Greek, Tossed, or Caesar. Tomatoes, bell peppers, and your dressing is on the side. Now onto the main dish. I ordered the Chicken and Shrimp Gorgonzola. And boy was it good! It was a big dish and came with some broccoli. The dish had a good taste and was very creamy with the sauce. I have absolutely nothing bad to say about it. Huge portions, which means a next meal in my books. And don't be wasteful, 90% I say who come in here leave with a take out box. Overall, my experience here was a definite yes. Amazing. Five stars. Thumbs up. Whatever you can think of that is a positive experience. I mean if you have less than 5 stars, I guess you could blame it on the wait, or not being able to get what you wanted in a fashionable amount of time? But for me, this will definitely be another stop I will go to if I'm in ATL and we're awake at odd hours of the night.
(5)
Cristobal M.

Two Stars, because I HAVE experienced better. At the Cobb Diner and later, after it became the Marietta Diner. I was eating Gus' food twenty or so years ago and took many a person there to introduce them that wonderful experience. I don't know what it has become now, it's bad. Huge portions of bad, right off the truck schlock like you would expect in a large tourist destination. Gave it one last chance tonight. This will probably be my last trip there. Since Fieri showed up to make them famous, the food quality has gone all the way down the hill. Matzoh Ball Soup: The only thing I can't criticize, but how hard is that? Caesar Salad: Absolutely drenched in what tasted like dressing that comes by the drum. Nothing crisp about it, soaked through and wilted lettuce, like it had been made hours before and refrigerated. Picked through for the thicker lettuce, ate that and left 80% of it. Twin Lobster Tails: I have had lobster there a few times in years past, and was reluctant to try them based on my past few visits, but my son wanted me to bring him a tail home and we kind of have this "anything you want to eat" tradition around Christmas so I rolled the dice. I lost. For 34.95 I got a gigantic platter half filled with french fries and steamed veggies. The veggies were bland. The fries were not fresh. The other half of the plate is where my feeling that I will never go back come from: Two tails (seemed a little on the small side but that's not my complaint at all), but covered in some sort of weird sauce. The meat did not taste like lobster at all. I biopsied out a chunk from the middle (trying to escape the sauce) and it was 100% flavorless. Nothing. Nada. I couldn't even catch a hint of lobster flavor to build on in my mind. One of the most distinctively flavorful pieces of meat in the world, reduced to filler with whatever freeze/thaw method they now have going on back there. It came with "crab cakes", made from artificial crab and tasting nothing like even a poorly made crab cake. It tasted like failure. In the past few trips I have also been disappointed by old stand-bys: Egg Salad Sandwich, Tuna Melt and Monte Cristo. I remember the Fettucini Alfredo from the old days, fantastic. Now it's barely mediocre. Calimari, rubbery and tasteless. Gus, if you read this, congratulations on all of the money you are making. And shame on you for letting this happen to a WORLD CLASS establishment. A place where I used to take guests, including international business associates, when I wanted to impress and show off Marietta a bit. I wouldn't think of it now. It makes me want to cry, and I know you must feel something, I know how much you used to care. It was evident not only in your concern (like an eagle watching over the dining room) and quickness to bend over backwards to make something right but in what was on the plate. That comes back to you, you comp'd my family once over something I cannot remember, but my Dad made up for it in the tip, so impressed he was by your graciousness and GENUINE concern. Not much seems genuine any more. You have a few irons in the fire, Marietta Fish Market and Pasta Bella and Cherokee but I have eaten at all of those and none of them need your attention, as they are all mediocre food. Please, leave your people to run those money mills and open a place where you can do what you used to do. Which was to love your customer. Sincerely
(2)
Carrie H.

Deceptive diner look, rich 30s era motif inside. You can get anything you want to eat day or night. Decadent Desserts!! Great staff and loyal customers make this one of the best places in Atlanta.
(5)
Petrina P.

Yeah, I dig this place. We went late Saturday around 10pm and the place was packed. I was apprehensive At first but we were seated right away, the waiter was prompt and our delicious food came out in record time. I had a Gyro and ate my dates seafood bisque. The bisque was awesome and the Gyro was one of the best I've had in a long time, I also ordered a side of fries. Those were so tasty I had little room for the Gyro so I took it to go and ordered a huge piece of bread pudding. It was good but not the best. They also offer 7 layer cakes (ok maybe it was 3 but that thing was huge...) by the slice. This was a nice place and our waiter was super friendly so that made it even better. Oh and the leftover Gyro was still delicious when I warmed it up the next day.
(4)
Jay Z.

I ate like a king thanks to the Princess Chicken Dish! YOU CAN'T GO WRONG WITH THIS DISH! The flavors, the portions, the sides. I was skeptical about this place, but man these guys know what good food and flavor combinations are all about! The portions were a little large for my waist line, but quality, comfort, indulgence all at very reasonable prices is what the Marietta Diner serves up with 5 stars.
(5)
Nicole C.

Perfect desserts~ Love every visit here!
(5)
Faye B.

Went with my family for breakfast, three weeks ago. The area we set in was in need of a cleaning. The blinds were covered in dust. The tre in the ceiling had dust cascading over it. The floor had dirty napkins on it. The time was 11:00 am on a Sunday morning. The hash browns we're swimming in oil and the grits we're bland at best. Will not be going back.
(1)
R G.

Marietta Diner is the perfect go to any time of day or night. Like any true Diner they are opened 24 hrs and serve everything on the menu 24hrs a day. When I go for breakfast, I usually get the Marietta Breakfast or the Eggs and Romanian Steak. Both are great..Lunch I usually get the London Steak Salad or a Patty Melt. The specials on the first page are always great selections. If you have a sweet tooth they have you covered. They have everything ND nothing you would ever want.
(5)
Tina B.

My neighbor told me about this place and can I say that I've been coming here ever since. I have been here for breakfast , lunch and dinner. My favorite is dinner. I usually get the the Gyro, the burger deluxe, or soup and salad. The Gyro is ok. (I'm from NY so I've had better). The burgers are very good and the soups are pretty good The desserts are amazing. The slices of cake are $8 or $9 but it is enough for 2 people and they are so good.
(4)
Nikki C.

You know this place is nothing to go and brag about. Huge selection to choose from. My mom really liked there bread but when asked for some to go, we were told they ran out. Unbeknown to our waitress ,another waitress was delivering a fresh hot roll right behind her to another's table. That was unnecessary.
(2)
Ground-Stander J.

Good food, good protions, good prices. Consistent. I have yet to try their desserts which look so tasty. I like this place.
(4)
Andrew ÃŸ.

Great Dinner Italian food is on point Stuffed shells parmigiana Came with soup and salad + Drink $16.32 Very happy I stopped here -ended up eating here 3-4 times during my trip to Marietta
(5)
Dawn B.

The best and only place in Marietta to grab a late night, after the club, to late to go home but to early to go to work meal! Try the Marietta Diner breakfast special and you will have enough for breakfast and lunch. You get pancakes, eggs, bacon, sausage, home fries or grits, and biscuit or bread for less than $10.00. The plates are huge and you won't leave disappointed.
(5)
Tony M.

Gilmer exemplified the all-around, attentive server. He had a knack for making it seem like ours was his only table in the whole section. Warm, friendly, quick with helpful suggestions and patient to a fault. The menu is expansive. There will be something for everyone and every craving. Plenty of affordable selections to fit your budget, too. Big portions, half of which you will certainly be taking home for a second meal. Tasty "home-style" flavors make your dining experience memorable. And, the nicest thing is - they are open 24 hours! Maybe I'll see you at the counter ordering one of their dozens of tempting desserts? =)
(4)
Bryan S.

The food is amazing. Came for lunch and had the salmon with the cream spinach. Great service will come again when traveling through this area.
(5)
Erin C.

I was excited to try this place because of all the hype and maybe I built it up way too much in my head but I wasn't impressed. First of all, you walk in and a video of the famous beef stroganoff from an episode of a popular food show is on repeat and after you stare at it waiting for your table, that's all you want. But what they don't advertise is that their most famous dish isn't a permanent item on their menu. I guess you have to call everyday to find out if it's a special that day. So no stroganoff, I ordered their roast turkey dish. It wasn't bad but it wasn't the best thing I've ever had. We split to meal because the portions are huge (But for nearly $20 entrees you would expect it) and to save room for their cake! The cake was good but again I don't understand the hype. So between the long wait times, slow service and high price tag for a mediocre meal, I'll keeping driving next time.
(3)
Elaine B.

Best gyros in town! The desserts are awesome (way too big for one person)! I hate the wait! Every time we go...we have to wait.
(4)
Edward W.

This is what a diner is all about. Good food. Lots of it. Great service. You've heard about the diners in NJ? Marietta Diner is just as good as it's Jersey brethren but right here in Marietta. MMM, MMM, MMM, MMM, MMM.
(5)
Emily Y.

I've been once and i absolutely loved the exterior decorating and the food was quite yummy! I ordered a waffle and my fiance got some eggs and it was all very tasty. I'm detracting one star for two reasons: 1) The wait staff, though nice enough, did leave a little to be desired in terms of friendliness and 2) The interior decorating is...well... plain. From the outside you'd think you're about to enter a super cute 50's style diner and then you enter and it's plainer than a Denny's. I'd like to see a renovation for sure! One big plus for me is they're open 24 hours!
(4)
J S.

The Marietta Diner is good but their portions are way too large. They need to have a senior menu for sure.
(3)
Linus W.

Massive portions at this diner! Had the corned beef brisket which was ok, but they layered it on half a cabbage, with other veggies and potatoes all around. Even the waitress admitted afterwards that usually people share or take stuff as leftovers. Thought this place was pricey at first for Atlanta, but given the portions I can understand now. Seems like most entrees are great for sharing between two people. :) Love the exterior and clean interior. Pretty cool that they're open any time.
(3)
Meghan E.

Nothing beats a 24 hour diner with good food! Reminds me of New York diners. Great food, in and out service. Couldn't be happier. Every time I visit Georgia this is always a staple to come to. Fast service, you never have to sit and wait forever for your food. Even if the place is hopping late at night the line moves fast and they get you in and out!
(5)
LeeandIan G.

The food portions are getting smaller and the pricing is getting higher. The quality of food is slipping into the reheated frozen dinner instead of professionally cooked to order side of things.
(2)
Alan T.

Been here twice and all the food is so good.
(5)
Bob R.

The food is good, not great. Price is high. The quantities are great, ie. too much. Everyone walks out with a doggie bag. I suggest they improve the quality and lower the quantity. I don't need a half chicken for a meal.
(3)
Cyrus B.

Great diner! Large selection and even larger portions! I've tried a lot of items on there menu and everything is good.
(5)
Amy A.

This place is totally overrated. We didn't wait too long for a table but once seated we were hurried in and out like cattle. They asked us what we wanted about 2 seconds after we sat down with two small children. After being asked to order three times we finally ordered the Greek lasagna and spinach pie. Both were ok. I lived in a Greek area of NYC for several years and the food there was much better. Our food arrived 5 minutes After ordering and the bread served while waiting was terrible. After being on the road for 4 hours I really wanted a relaxing meal and this was not it. Very disappointing.
(2)
Jennie C.

Not what you think of when you hear "Diner." I ordered the shrimp and grits and they were delicious. Large portions! We had 9 in our party and everyone enjoyed their food. The service was friendly and food/drinks came out in a timely manner.
(4)
Angela M.

Good food, nice environment and diner feel. Hostess stated there were gluten free option, once seated waiter stated they didn't have any options. Waiter was not willing to explain what might be able to be made gluten free either, Just kept saying no. There were many options that could work. With the increased frequency of allergies, staff should be better trained on how to deal with these situations.
(2)
George H.

Food great, good service, desserts are to die for!!! If I could, I would give it six stars!!!!
(5)
Ted K.

You get a lot of food, so much that you can't eat it all so be aware that you will be wasting food. The other reviewer talking about frozen food is pretty spot on and you can taste it in the fries, bread, meat, etc. Come here if you don't have any other options or can eat A LOT and don't care about quality.
(2)
Ashley N.

My feelings are mixed. On one hand the food is amazing, HUGE portions, and the owners are so sweet! On the other I feel like I'm at the circus when I come. It's packed, always. It's frantic and hectic. The servers and the cooks are just trying to move food orders as fast as possible. If you are looking for a romantic night out this isn't the place. But if you want good food and can pack your patience I recommend for sure the seafood bisque, Greek salad, papa George's steak tips, the gyro wrap, turkey dinner and more!
(4)
Trish L.

The server Patricia was very friendly But the food was awful and portions too big and wasteful
(1)
Edwin H.

This place was great. Great food, great service, and not forget a wonderful dessert selection. The butterfinger cheesecake is to die for. Plan on trying the red velvet cheesecake next time
(5)
Kitrina D.

We went for brunch, and all of our food was delicious! I got the farmers omelette with home fries, which were definitely one of a kind. We also tried the death by chocolate cake which was also amazing! I highly recommend this place!
(5)
Rose S.

This place lives up to the hype in looks only - definitely not in cuisine. No flavor to the food, every item we ordered was very bland. Cool looking place though with the 50's diner look. The cuisine reminds me of a dish my Mom used to make back in the day if we were low on funds - cream tuna on toast with peas in it. As kids, we dreaded being served this meal as we were expected to eat every bite. We used to take huge mouthfuls, excuse ourselves to the loo, spit - flush. Six kids, numerous trips away from the table, Mom & Dad never figured it out. Later, we'd make ourselves toasted butter, cinnamon and sugar sandwiches. I won't be back.
(2)
Aprince G.

Good food. I like their turkey with mash and peas. I can never finish it. The food portions are large. The desserts are large but pricey. I believe one slice of cake is enough for two people. Most of the staff are friendly. The restroom could be cleaner.
(4)
Ann B.

The food is good but service is always terrible. If you get your order to-go, be prepared to be asked by 8 people if you've been helped without actually receiving any help.
(2)
Lorena B.

The servings are always ample; breakfast is always my favorite. The French toast are to die for!!!
(4)
Gilbert N.

Normally, I've been fortunate to select great dishes from this restaurant in two other visits in the past six months but yesterday's lunch special was anything but delightful. The meatloaf special for lunch did not indicate it came with brown gravy, which I refused and received the preferred version promptly. The meatloaf tasted like it came out of a can. I should have suspected something was amiss when one of the three slices bounced on my plate and all three took the appearance of a Hormel can. The sauteed zucchini looked like it was boiled and peas came with the meatloaf and mashed potatoes, though they were not mentioned on the menu. Worst yet, the meatloaf upset my stomach the rest of the day well into the night. I strongly urge the restaurant to either start making their meatloaf from scratch or scratch it OFF the menu. I'll return to the diner. Their servers are pleasant and helpful. The price for two meals was excellent.
(2)
Varun R.

I made a special trip to Marietta Diner yesterday after talking to a co worker about their Gyro Wraps. Let me just say, sitting in Cobb Pkwy traffic at 6pm was so worth the treat! I ordered the Gyro platter, and if you've eaten here before if they say platter, PLATTER is what you will get! It came with a HUGE helping of fries AND a Greek Salad! It was delicious! The staff there is so awesome. I placed the order to go. From the call and placing the order, to picking it up at the bar and paying at the register, nothing but professional, helpful and curteous! I WILL DEFINITELY ORDER THIS AGAIN.
(5)
S B.

Love it! Huge potions never go home hungry and I have tons for left overs. The 2 types of bread are great that they give you and I love the deserts. The waitress' and cooks are super fast. Ive never seen a place cook this fast.
(5)
Maria F.

This restaurant has it all. It has a huge menu, affordable prices, great service, consistently great food, open 24 hours and much more.
(5)
Jordan P.

Awesome place! Went for brunch (had to wait 15 minutes for a table) and got the Marietta special with French toast instead of pancakes. The French toast, biscuit, and eggs were great, and the death by chocolate cake was delicious
(5)
Claret H.

Very busy and big. We got there just in time. Got seated immediately, but when leaving there was a huge line. I rally just wanted dessert and boy was there a huge selection! Everything looked DELICIOUS! We had the chocolate mousse cheesecake. Yummy! We also ordered some wings and that is where they lose a star from me. The wing sauce came on the SIDE ... And was a bit too thick/gravy like. But the menu looked like a huge selection.
(4)
Samantha K.

I give it two stars because I still enjoy the cheesecake. I haven't been here since I was little but nothing really has changed on the inside appearance wise, but boy has the food and waiting staff. First off after being seated we had to wait for our waitress to quit chatting up one of the boys in the back, once she finally got to us I could tell she was annoyed because we were a younger couple (waitress' would rather not wait on someone who tips change)but being a server I usually tip anywhere from 30-50% after watching her almost spit her gum out because she was chewing so hard we order our dinner, I got what I usually got when I was younger and it was flavorless. Our waitress came to check on us once and we got an attitude during the entire thing. Go to steak n shake if you want a better experience.
(2)
Craig S.

My family has eaten here countless times for over 17 year. The menu is LARGE and the food delightful. We have had excellent service and great food every time up until the past year or so. 2 out of the past 3 visits we have experienced unacceptable service or seating arrangements. I still give benefit of the doubt that it was a waiter's off day, and poor planning with portable table placement. My advice to the managers- don't ever let the desire to seat as many customers as possible overtake the absolute necessity for excellent service and atmosphere. I will continue to eat here as long as we don't have another 'bump in the road'.
(4)
Tom P.

I don't see the hype. Large portions - not beneficial. The cakes are the best thing they have and they are not even made there.
(2)
Nida L.

I don't know what has taken me so long to write a review on here. I have been here many times. You know how a lot of restaurants have their specialties and if they offer random menu items it makes you question what they were thinking? Marietta Diner covers many popular food styles and does them well to the point of showing off. The menu is endless...from salads & sandwiches, to steaks, seafood, italian, greek, comfort classics and breakfast all day long. All of it is great. It could be because they own several speciality restaurants, but either way the variety does not compromise quality or flavor. I even love their gyros. The portions are huge, so bring a friend to share or a really large appetite. Most of the cakes are good (not baked there, but still good) the one I would not get again is the white cake with glazed fruit on top. Why I picked it in the first place? Who knows maybe the 2nd glass of wine could tell me.
(4)
Perla N.

I went in with my parents that came to visit from germany. They brought the food out fairly quickly but i must say that even after tasting many different items on the menu and i have been dissapointed each time. It wasnt bad but it wasnt good either! The cakes look delicious but also lack in flavor. I really wanted it to be good
(3)
Ah-Lawn-Ugh M.

After we landed in GA we were starving! We were a little discouraged when we walked in. It was a mad house sea of people waiting and dining. BUT the wait flew by the food was the best diner food I've ever had (who doesnt love greek spinach pie?!!?!). We had the cutest little young friendly waiter and the owner came out and stopped by every table to ensure all was going well on that busy Friday. Tried / recommend the: - Spinach pie - Lemon Chicken soup - Chicken Souvlaki Pita I wished we would have saved room for dessert, the options were colossal big and very eye appetizing.
(5)
Terry W.

Always topshelf service with friendly people. There is something for every price range.
(5)
Laura R.

So my friend gushed about this places for ages, until she finally urged me to go. The interior and exterior are really awesome. It still has that 50s diner vibe, which was probably the best thing about the whole experience. When we went, it was nothing but older people. Which I'm not saying is a bad thing, just something I found to be kind of unusual. We were early, so they gave us the breakfast menu. However, we were craving something a little more substantial, and we were told they also serve lunch all day. Okay, cool. I got a chicken sandwich, one of my friends got grits or oatmeal, and my other friend wanted chicken Parmesan, which was a dish she had previously eaten there. Though they didn't specifically have it at that time, they created the dish for her, adding strips of chicken with noodles. The waitress was very accommodating. The portions were also fairly big, which was unexpected, but good since the food was on the pricey side. My sandwich was sort of greasy... the bun was squishy and left a residue on my fingers. Besides that, it was pretty good. My friend who got the chicken parm, however... well, her chicken wasn't cooked all the way through. And I don't mean that it was slightly pink, the entire center was still raw. On every piece of chicken. Kind of unappetizing, to say the least. Instead of getting her a refund, they simply made something else for her. So... all in all, the food was a bit disappointing. 4 star staff 2.5 star food 2.5 star experience
(2)
Kelsey C.

Love coming here! The service is always fast. The food is a little pricy but the proportions are huge! Always take leftovers home.
(5)
Mayar K.

my review is based on an overall experience with the service and food freshness at this place. My final visit was horrible, having a very disrespectful manager named Barsh. Waiter gave us the wrong order and then he missed a salad and when I complained to the waiter that we come once a week and we have the same dishes, he was very disrespectful and called his manager who was as disrespectful as the waiter. I used to enjoy going there because of the variety of food and the amount of food they server. However, lately they went down because of the bad service and the quality of food they serve. Nothing is as fresh as before and service never improved.
(2)
Eddie R.

Typical diner food. Service was good. Food good.I ordered the Philly. Partner ordered the hamburger. Both were good. We recommend.
(4)
Kevin H.

Love it. Great gyro's and Reuben's, defiantly would get both again. Wish they had local beers.
(5)
Jonas S.

Great all American diner food at amazing prices. We had the philly steak and catfish-EXACTLY what you would expect (meant in the best way possible). Courteous staff hostess checked in on our visit as we ate-very casual atmosphere-great dessert case!
(4)
Julia R.

Plan on taking leftovers home. The serving sizes here are enormous! We arrived close to 7pm and were seated immediately. Our server, Vini, greeted us promptly and had our drinks within minutes. The menu is almost as big as the servings. We ordered a seafood platter, broiled. It came with salmon, scallops, and shrimp. Also included were the salad and vegetable, plus a potato!! Way too much food! The salmon was probably 6oz, at least 5 shrimp, and at least 8 scallops. They weren't the huge scallops they were about 1" around, but they were tasty! Everything was cooked well, not overdone and chewy - just perfect. The other dish we ordered was the fried catfish. Again - huge serving!! Three filets served over French fries with coleslaw. Fries were wider, smooth cut and hot out if the fryer. My husband didn't care for the breeding on the fish. Maybe it was the cornmeal, but he just didn't like it. Not enough that he didn't eat it though - so I guess it wasn't that bad. Dessert - another point they go overboard on. I chose to take mine home. The coconut cake. OMG....white cake with coconut frosting. LOVED it!!! Tasted like moms. I'd go back just for that! The dessert case is huge and there are plenty of choices. Make sure you save room. I will say that we ate there a few days ago and I've eaten my leftovers for dinner for two days! Each dish is easily two-three portions-worth.
(5)
Ricardo C.

I like this place. I only came once but I will definitely be returning! My waiter was great and the food was good and reasonably priced. I ordered the bbq wings and it came with fries, which I wasn't expecting!
(4)
John C.

Customer service was really good. Even though it was crowded, the waiter checked up on us a few times and we got our food quickly. I ordered an Italian omelette and it filled me up. Good thing I didn't go for any of those 3 egg omelettes. There are a lot of menu items that include just about any American classic you can think of. There is also a large dessert selection. Most kids would probably like this place because there is a lady that shapes animals out of balloons and she'll go from table to table.
(4)
Meg H.

Okay so when I was in college, this place was my FAVORITE spot to cure the super late-night hunger pains! The desserts are out of this world. But everything here is great!!! And the place is huge too, so there's always seating.
(5)
Hollie E.

Went to Marietta Diner Several times this past year since moving from NY to GA. They had me at "Hello, would you like some more spanakopita?". I have enjoyed burgers, Salmon, Greek specials, Seafood dishes, Chicken. I have even taken Family and Friends upon Visits from NY and PA. Please don't order the eggplant. That was a disappointment. Also the Caesar salad was good until they changed the dressing they were using. Recently on another visit we showed up ordering 4 full pricey dinners right before their "Dinner Hours". I Quickly learned that it doesn't matter how much your spending, there is NO free Spanakopita with those meals. No more lunch Hours for Us. We gave Marietta Diner a visit this past Friday night, Dinner for 4 to Celebrate my Husbands Birthday. We had to wait 30 Min. to even get in. The woman that was taking names was not to be found so we walked in to give our names. She then walked past us and looked back and asked if we wanted to give our names. I answered yes. As soon as she took our names and we were waiting for people to pass through the one open door to go in or out, The woman looked at us and almost snapped regarding the fact that we couldn't stand there. I immediately answered with the same tone that we "Can't walk through people!" Ridiculous! We took seating outside the doors. We were going to go to our vehicle but chose not to. I'm glad we stayed inside to wait. As this woman called the different parties she "Immediately" within 3 seconds called them again saying second call for! She did this the whole time. if you were not sitting there she would move to the next. Again Ridiculous! We watched elderly people run up to her to let her know they were there. One elderly woman walked so fast that the woman calling cracked a joke that she must be Hungry? Seriously? I won't say the Name takers name but she either needs to do something else or go have a drink. She is a regular employee. Upon going inside I made it clear to our server that it was my husbands birthday. We all asked if the Kitchen could make our Seafood ala Rosa that we like. The server checked and said that they would for $22 a plate. The Spanakopita was served. It was not like usual, thicker with spinach and no cheese in sight. Top was almost burnt and dry. It looked like someone was reheating leftovers under the Salamander or broiler. I asked for more. Again it came out the same. No love in that Batch! We began our meals with Seafood Bisque. It was not like we've had here before. It was more like Tomato soup. We then received our meals. The Seafood ala Rosa was not the same either. Sauce was bland, Fish with a dark fatty skin on it, firm and tasteless. large amounts of Imitation Crab / seafood chunks. Portions were smaller than Usual. Dinner had ended and our server gave us a bill and left. I then asked about a dessert or singing for him. I said it was his 50Th. Birthday. I was told that they no longer do that there? Real nice! All the money we throw at this place and they can't throw you a crumb on your Birthday? I guess they don't have enough cake here? I've bought enough of it! After doing all 4 of The Marietta diners Restaurants, I found the diner to still serve the Best and better tasting. But not according to this last trip. I hope Gus at the Diner reads this! Its a shame I didn't go somewhere else that actually Cared about our Patronage! You won't see us or our Money for a while. Happy Holidays!
(3)
Damon T.

This place is really good. I may bump it to 4 stars after my next visit. The reason im giving it just 3 is because the fish I had there the last time I went was not the freshest, and the atmosphere is simply not my style. But dont get me wrong, the food is usually very good and I am ABSOLUTELY prepared to rewrite this review after my next vist. If you go, get one of the Gyro platter......always very good!
(3)
Brea D.

I *really* hate it when I'm one of the last people to be put onto something. I've lived in Atlanta for 10 years and went to the Marietta Diner last week for the first time...shameful, I know. It's the classic American diner reimagined into an upscale, yet casual restaurant. The menu is extensive. That's a major plus to me as someone with a very restrictive diet. I really appreciate not going to a place and only expecting to get a bunless burger. If you want your dish prepared a certain way, ask. It's a diner. They can probably accomadate you. Oh. And when you, make sure you're hungry. The portions are just silly. With cake slices as big as your head and pancakes as large as dinner plates, make sure to bring your appetite. The service is just phenomenal. Our preferred waitress is Theresa. She noticed I wasn't eating the pita bread that came with my omelette and after I explained very casually that I can't eat wheat, she took the plate away and returned with an apple sauce cup and cinnamon and asked if that would be OK. That was really above and beyond since I never asked for a substitution. This is going to be our new late night post gaming spot when we're on the north side. They literally never close and once you go here you'll wonder why you ever made those late night trips to IHOP.
(5)
J G.

I'm often skeptical about Diners because they're either hit or miss. This was definitely a hit. They made everything to order, service was great and surprisingly personal even with all the people coming in and out. I've been during breakfast/lunch but I look forward to going back during dinner.
(5)
Jeff A.

Came here with my cousin on our cross country road trip from LA to Durham, NC. Saw this place on DDD with Guy Fieri and decided to stop in. We came on a busy Sunday morning but were seated promptly. The interior of this restaurant is has a very old school diner feel and is quite cavernous. They must have over 50 employees running the show there. The service was quick even though they were in the middle of their weekend brunch rush. I had an omelette and my cousin had a nice waffle with some fresh fruit. We both enjoyed the meal. It was, however, quite difficult for us to choose what to eat because the menu is absolutely huge! I would come back if I was in the area to try other menu options and especially their pie. I always enjoy a little pie pushing of all sorts. This is the kind of place you can eat at 100 times and still not have tried everything on the menu. Marietta Diner is a true gem outside of Atlanta that I would recommend to weary travelers, families, hipsters, jocks, bros, nerds, and anyone else who may be fixin to eat some nice Southern style diner "comfort" food.
(4)
Sukesh S.

Finally got a chance to visit the place for dinner...and I must say its an amazing experience.. Food is more than enough for a person and it's tastier as well..got a lovely menu and the service is awesome...they treat you well for sure..no wonder they have good business..will definitely go back again...if you are not that hungry better order one plate and shared it if you are two guys, I mean it's really good in serving and you may miss the desert LOL...love the experience even though it's bit a noisy atmosphere inside...
(5)
Hungry B.

Decent place. Reminds me of the ones I used to go to in New Jersey. I visited for breakfast and the porridge was as to be expected. My server Chelle was a peach considering I could tell here section was full of crazies that morning. Only things that were disappointing: 1) can't believe there is still a place that doesn't offer wifi. I was alone and wanted to do work. I asked the host if they had it and he said yes or else I might have gone elsewhere; 2) Servers may not be aware but it doesn't look good to guest to see groups of them talking and leaning on counters while customers are waiting to be served.
(3)
Hailey A.

If you are looking for great service, wonderful diner style food for a great price, you will love Marietta Diner. The staff is friendly and attentive, portions are huge and food was delicious. I had the catfish dinner. It came with house salad, French fries, choice of soup and a stuffed mushroom. We sat next to the dessert refrigerator ... Holy moly those cakes! We took home the white chocolate raspberry moose cake (and the turtle cheesecake ,oops ) and both were delicious!
(5)
Jillian A.

We were in Marietta from out of town. We're from Chicago and we were in search of an apartment to relocate to the suburbs of Atlanta. My husband's company has a branch out here, so while visiting them we asked where we should go for lunch. It was quickly suggested we go to the Marietta Diner. What I find oddly comforting about this place is that the inside decor reminds me of another restaurant owned by Greeks in Chicago, but then I looked at the menu and I was slightly put off by Guy Fieri's face and the size of the menu. Don't get me wrong, I thought since Diners, Drive-Ins and Dives had been there it must be good. But man do I hate Guy Fieri. He's capital D Douchey. It also took my husband and me a while to figure out what we wanted to order. We finally asked our server for a recommendation and he said the best items on the menu were anything from New York or anything Greek since the owners are Greeks from New York. To me that did suggest that anything outside of that is not that good. This was off putting. We both decided on Reuben sandwiches. Is it the best Reuben I've ever had? No. Was it capital T Tasty? It sure was. The actual corn beef was tender and not even close to being dry. Also if I were to do it all over again, I would go back for dinner so I can have dessert afterwords. Those cakes looked sexy. When I move to Georgia in April, I'll be sure to stop by the Marietta Diner again. This time it will be for dinner and I'm hoping to score them more stars.
(3)
Nicole P.

Just not what it used to be. Sure, you get huge portions, but be prepared to pay a huge portion price as well.
(2)
Carrie H.

Typical diner food, good service, with pretty desserts to drool over as you wait. I was with a group of ten. Our food came out around the same time, we got separate checks and everything we ordered was correct. The service was the best part of the visit for me.As someone who tries to be Pescatarian,gluten free, dairy free and generally healthy, this was not the place for me. I had a salad with tuna added to it. The food is served in massive portions and I did feel like I got what I paid for, but it was not a meal I wanted to write home about. It was just a typical diner meal.
(2)
Adler D.

I ate here the very first night that I moved to Marietta, GA. The food was excellent! I did have to wait a bit to get a table BUT after living here a little while I realized that's just how it is, people are always trying to get a meal here because it's that good! The brochette appetizer I ordered filled me up and I had to box up my meal and take it home because I was so full, unfortunate because I wanted to get desert. I recommend Marietta Diner to all for a great meal with good size portions, at a fair price.
(5)
Nicole S.

It's OK...
(3)
Heather P.

Huge selection and good prices. Food quality was solid and service sort of slow. Came here on a Saturday at 12:30 for lunch. The place was packed and we had a 20 minute wait. After we were called up we were seated in a packed dining area. Less than one foot of space on all sides. The atmosphere was loud and fun but definitely not good of you're going on a date or want an intimate experience. All the servers were really rushed. The food was good and the portions were large. They let you pick from a large variety of sides and bread options. Overall, I enjoyed my experience. Note: They have a beautiful dessert case.
(4)
Heather B.

The menu is huge! You can probably find just anything you have a taste for. I have not had a bad meal. Breakfast looks tempting but they have the best French fries & ranch dressing so I always end up with a sandwich or burger. My husband is a bit more adventurous & has tried many of their specials. Save room for dessert!
(5)
Philip H.

Being born and raised in NJ you get to eat at diners a bit. I personally don't like diners, they do to many things sub par. This diner is an exception. The service was friendly fast and who doesn't want free spanikopita!! I had a gyro platter. Gyro was very good, sweet potato fries excellent and salad standard. The tsaziki sauce was average but tasty. I prefer thicker sauce. Just a really solid diner to get a meal. I feel no matter what I ordered it would be good. Restaurant was clean and very busy.
(4)
J T.

Food was excellent ! the only issue was them blasting the music out the many speakers in the ceiling, it was so loud, could not talk to others at the table, so ask them to turn it down, they did, then 5 minutes later it went back up loud again, this cycle happened at least 3 times, so that was strange, but would definitely go back again just for the food !!! and breakfast anytime.
(4)
Darrel C.

Don't know how this is rated as a 4 star restaurant. Ordered relatively basic breakfast items which were extremely bland and the eggs were undercooked. If the restaurant suffers with cooking an egg I am scared to try more detailed items. The pancake lacked in taste and was still doughy, the sausage was obviously from a batch pan that has been sitting for some time because the sausage lack crunch, bacon was cooked well however. I am surprised about the good reviews and then getting what I had today.
(2)
Ryan M.

This review is for 5/18/2013. Sorry Yelpers! I have been off the Yelp Radar for a long time. I had to write this before I forget. I was in Atlanta for a Dodger vs Braves Game. One of the many suggestions from the local residents was to stop by a famous diner. This diner was on a segment on Diners, Drive-ins & Dives. Thjs place is called, Marietta Diner. I visited on a weekend for lunch and it looked packed, but there are plenty of parking spaces to the back. At the time I was visiting, it looks like Marietta Diner is adding some additional features to its front appearance. I'd say it was a BIG PLUS especially when summer is just around the corner. I was welcomed by a ton of waiters/waitresses and I asked if if could sit at the counter. I was welcomed by Fiona. She was a doll for serving me. When you eat in Georgia, expect to get HUGE portions. I started with Disco Fries and order Famous Chefs Salad Bowl. While I was waiting for my order, there was a lady to the right of me ordering the employees around. I asked Fiona who she was and she told me it was the mother of the owner. She was an elegant lady. She had her wine and her light dinner. At the same time, she was also very strict making sure the business was in line. I told her she and her son did great to attract customers like myself. The moment I was waiting for....the Disco Fries....A huge pile of fries covered in CHEESE. OMG...I thought I ordered an appetizer...not a meal fit for three. It was hot and SO DELICIOUS!! I was contemplating how I can finish the salad after devouring pounds of cheese and potatoes. I actually finished the disco fries and I thought it was over. The mother pointed to another server who was looking for the person who ordered the salad...which was ME. Thanks Mom! When the salad bowl came to me, I knew right there and then.....I was not going to finish it. I wasn't sure if this was a salad or a meat-FEST! It was so delicious that I told myself that I was going to save it. The mother told me, you have to finish it! I told her that I didn't realize you serve HUGE portions. To add to my meal, Fiona asked me if I wanted dessert. I looked at another person's dessert and saw that it wasn't a slice of pie/cake, but it seemed like it was a half of a cake. I had to pass. This place is GREAT! If you are coming to Marrietta, you better stop by because this place not because of the TV Show, but because I told you so. This place is great to fill you up for a week. If I am back in Marietta/Atlanta, this is one place I am guaranteed to come back. Yelp is my Review, My Story, and My Life. It's time to share it.
(5)
Jeff H.

Always great service. It's amazing that I can venture in at 3pm or 3am and get a great meal with excellent service. I'm def a regular...A local treasure.
(4)
Mary M.

Just ordinary diner food. Nothing to write home about.
(3)
Margaret T.

Imagine a diner. Now imagine it's clean. Imagine the staff don't smell like cigarettes. Imagine food that won't make you sick. Finally imagine a bill that works out to $10/person. You've now entered Marietta Diner. 4 stars for being a friendly diner that won't make you sick!
(4)
Shaun W.

First of all the atmosphere is international. Has a lot of different culture waiters and waitresses. The desserts are HUGE, you get what you pay for, thus they give you a good quality portion meal not just a little portion when coming to get breakfast, lunch or dinner.
(5)
Jessica B.

What can I say? It's the Marietta Diner! Only downside is it's so dag on popular, it's almost impossible to get in for dinner. Expect to wait, but please wait. If you want a LOT of food for a little money, this is the place to go. I challenge you to eat ALL your food because it's hard to do unless you order something small or light. The cake slices are GINORMOUS, so don't let the prices fool you. They are excellent.
(4)
David M.

We were traveling through Atlanta and had Marietta Diner on our radar from having seen it featured on Diners, Drive-Ins, and Dives. So we were glad to be able to try it out. When we arrived we saw that the parking lot was very full, but we managed to find a spot while thinking that it may be too long of a wait as we wanted to continue our trip. We checked in and were told 10 minutes, totally acceptable. The place was packed but it is also huge inside (not sure what the capacity is but seems able to handle busy lunch crowds). We were seated in less than the 10 minutes. The menu is quite extensive and offers breakfast all day. Once we figured out what we wanted (I ordered Gyros platter and my wife ordered Spinach Pie) and placed our order it wasn't much of a wait for the food to arrive, impressive! And the food itself was served hot and delicious. The staff was friendly and knowledgeable about the menu and made useful suggestions based on what we said we were interested in that actually helped us order a lower cost alternative (smaller portion size) of what we wanted instead of an upsell. When we were at the counter to pay on our way out, we couldn't ignore the display case of baked goods and struck up a conversation with the counter person. My T-Shirt was from a Princess Cruise through the Panama Canal and he had also done that but on Celebrity. We ended up buying an EaClair to go and ate it on the road; it was as good as it looked. This is definitely on our return list for anytime we are in the area. If you look up Diners in the dictionary, there should be a picture of the Marietta Diner included in the definition.
(5)
Brian H.

If you leave hungry its your fault. The plates are big and served full. Usually people leave with to-go boxes. The seafood dish is good. I also like the Greek salad. I have my pasta days too. I will come here for breakfast as well. Not too keen on the cakes but that's OK. They seems to be the most affected by gravity. Whenever you see PD or FD consistently eating at a restaurant it is an indicator that you have found a good place. I come here when I can during my travels to Cobb county. Y 17/100
(4)
Meredith R.

Marietta Diner ... Just Like NY! Where do we go when everyone in our party has a taste for something different? What's open at 2 a.m. when we want a nosh? Where do we eat decadent desserts after celebratory ocasions? THE MARIETTA DINER, that's where! Like most NY diners, the menu is huge, and diverse. Gus's matzoh ball soup was written up in the AJC, which surprised me. It can't hold a candle to his Greek lemon soup. My husband generally gets the gyro platter. (Ask for your fries extra crispy.) I'm partial to the half broiled chicken. My daughter loves their grilled chicken sandwich, though lately she's been choosing pastitsio -- a kind of Greek lasagne. Delish! While you wait for your meal, you'll get a gratis plate of spinach pie, which is a little greasy, but good. The challah is also good, but I prefer to take mine home; it makes killer French toast. Diner food isn't gourmet, but it's reliable. Some people balk about Marietta Diner's prices, but I think prices are fair, the portions are generous, and the food is consistent.
(4)
Melanie G.

1. Our waiter could barely speak English and looked dirty. 2. Tea tasted like it had industrial cleaner in it..both sweet and unsweet. 3. That spinach "thing" they bring to the table when you 1st arrive was cold and gross. 4. That complimentary bread they give you is awful. Stale, cold, flavorless. 5. We still decided to wait for our food until the party of 6 was squeezed in at the next table and this woman's hairy back was against our table and literally 12" from my plate. Asked the waiter if we could move, there were plenty of other tables available and no people waiting and he said no. So we got up and left. Saw him delivering our food to our table as he watched us walk out the door. Never again.
(1)
Tamara C.

They really give you a lot, but I left one star off because when you get the seafood stuffed dishes, they really stuff it, but the crab meat is imitation meat and well it was a let down because I know they are owned by the same persons/company that owns the Marietta Fish Market and they give real seafood at all times so I was not expecting imitation crab meat. But aside from that these people really do make sure you are full and happy when you leave. Great restaurant!
(4)
Alice B.

Great as always We love their Breakfast special # 1 Eggs, English Muffin , home fries meat coffee & juice for less than $5.00 Super service
(5)
Ariel R.

Really good food and family oriented. Open 7 days a week. Seems to always be busy so having to wait for a table happens a lot especially if you have a party bigger than 2 people. But totally worth the wait. You get a lot of food for the price you pay. And the quality of the food is on point.
(4)
Maria D.

I love the desserts choices and the portions are great. One slice of cake can stretched to 3days for me. The breakfast egg muffin is great and inexpensive as well. It comes with house fries and choice of drinks for $4 something :) servers are nice
(5)
Jocelyn D.

I went to eat with my in-laws, husband, and 2 year old. I got the marietta platter because everything looked good and I couldn't decide. Everyone loved our food! It was big portions and just delicious! They even brought the Minnie Mouse shaped pancake out to my daughter within a couple minutes of ordering which was brilliant! It was our first time going out to eat that we got to enjoy our meal as well. We've been here several times and will come back many more. Our waiter was also very good. They were packed and he had our drinks topped off frequently. He was also friendly!
(5)
Tamara J.

Love the french toast ...and love then dinner bread...love the cakes display "strawberry cheesecake !!!!!!!"
(5)
Jennifer G.

Very mediocre. There is an extensive menu here, so there is something for everyone. The food is over-salted. I had Greek lemon chicken soup and a Greek salad. The soup was okay, but wasn't homemade. Looked like soup from Panera Bread. My salad was good but salty and had too much dressing.
(2)
Myles J.

wow is all i can say , me and my wife have been to this restaurant 100 times and have never had less then a great experience . best restaurant around and they are oen 24-7 day or night . if you have a sweet tooth then there is no other place , hundreds of amazing looking cakes and pies . If you have not been go right now !!
(5)
Russ M.

Greek omelette was not tasty. Lemons for water still had stickers on them. Cajun chicken was dry, salad wilted, cucumbers old. Probably won't be back.
(2)
Zina L.

Was in Atlanta 4th of July weekend and searched yelp for a nice breakfast place. When we walked in initially we were a bit discouraged because there were a lot of people but the lady greeted us promptly and said 10 to 15 minutes and she was right! The service was fast and on point for such a busy holiday. The food portions were large and tasty, we had no complaints at all! Would definitely recommend and visit again.
(5)
Dominique B.

This place has too large of an menu....everything come in large portions, flavorless, and greasy. I tried the onion rings....and some steak and noodles...which the steak probably would have been good if they didn't smother It in bland gravy....smh
(2)
Grace D.

This is place is ALWAYS packed! And I am not one who likes to wait. But I have been here 3 times now and I have left happy every time. Once you are seated things speed up. I like their waiters and waitresses, they are quick and polite. I cannot imagine NOT finding something on their menu to entice you to eat. (i wasn't hungary last time and ordered the salmon ceasar salad, it was so fresh and full of taste) So please don't let the full parking lot scare you. It's full for a reason and that's good food!
(4)
Helen L.

love the french toast! and the 50s motif only problem to this place is the long waiting line on the weekend
(4)
Lauren P.

Marietta Diner is as good as it gets this side of Cobb County. This quintessential 24/7 restaurant is so renowned it's been featured on the Food Network and hosted celebrities ranging from Miley Cyrus to the Governor(s) of Georgia. Personally, any joint that proffers breakfast at all hours of the day is a hero in my book. Add in the fact Marietta Diner serves up EVERYTHING and it's always really good makes this place 5 stars. Their menu is heavy! Seriously, it's a binder with multiple pages beginning with breakfast and ending with pastas...even paella! Y'all can't go wrong with their waffles, pancakes and breakfast bonanza. All the sandwiches are good (they make a mean chicken salad melt) and since Marietta Diner is owned by a Greek family all of the traditional Mediterranean dishes are always sure to please. One day - I will have the gumption to splurge $34.99 for the decadent seafood paella topped with a fresh lobster tail. But what always blows me away is the dessert case, laden with cakes thick with frosting, eclairs, baklava, cookies, pies...my oh my! I've also wanted to sample one of their milkshakes, but I never have enough room after stuffing myself with eggs and French fries. One word of advice: don't come at 12 p.m. on a Sunday. Other than that, Marietta Diner is a slice of heaven on Old 41.
(5)
Jazz B.

Delicious, best food ever! And their cakes display *drool*. It is a bit on the pricey side but so worth it, the portion sizes are great and they are very family friendly. The menu is massive and the atmosphere is relaxed.
(5)
Chris A.

This place is my favorite Resturant in the Atlanta area. It is always busy. The food is always good. The cakes are good. The wait staff is always timely and professional. Always a good time. Portion sizes are often bigger than expected. And just because there is a wait at the door seating is usually quick.
(5)
Suraya M.

this was an experience for sure. I had a staff appreciation dinner and we had a large party which the staff accommodated although they did not take reservations. we had 1 server for a table of 18 and she did an amazing job. she did not mess up any order and even returned my meal not bc it was bad but bc when I received it I realized the stuffed mushrooms had shellfish in them which I'm allergic to. the cook was able to remake my meal and have it out within no time. I had steak and it was really good and was a very large serving. everyone's plate could feed 2 people. the atmosphere was awesome bc it was very crowded but not the disgusted crowded where you heard other people's conversations. the waitress was amazing bc she was attentive and engaging. the food was amazing and the cost very decent. for 18 people I only spent $200 that doesn't include tip even though I left a very generous tip for her. I definitely will go back and try the other many dishes on the menu. they have pretty much anything for every palate.
(4)
Tiffany M.

The food was good but not to my expectation. When visiting places featured on the Food Network, I expect a mind blowing meal. It was tasty but my mind was not blown.
(3)
Shayla C.

Lots of choices! I absolutely love the Gyros here and the service is usually pretty good. They also have huge slices of cake. The Oreo is the bomb! Great place.
(4)
Liz V.

I love this place! I remember when the walls were a delightful ode to DJ Tanners bedroom from Full House; bright pink and turquoise! Neon lit fans, 9/11 posters, which surprised me bc half the kitchen staff looks like a terrorist and how can I forget the white tables with obnoxiously loud leather. Try explaining to the table of high poly tech kids that noise was the booth when you have a plate of their homemade spanikopata! Now everything is dark wood, actual table cloths and glasses that aren't cracked or have about 20 lipstick shades on it! I get weak in the knees for their gyros! Thick slices of lamb, sweet onions and a cucumber sauce that I drown the whole sandwich in. Chicken tenders with fat fries the size of breakfast sausages that were made to swim in their homemade honey mustard. The french toast is made on obnoxious Texas toast that falls over the side of the plate and perfectly crisp bacon. Marietta Diner is a place where you eat like its your last meal for under $10. Sure it's packed all the time but don't let the line fool you. It moves fast, the food is delicious, the portions are out of control and the staff is friendly.
(4)
Valerie H.

The food was mediocre and overpriced, but service was decent. There was a host who was bothersome and kept asking to sit with me even after I told him that I wanted to be left alone. Don't bother paying $7 for the keylime pie because it doesn't taste at all of lime.
(2)
Patrick L.

After a meeting in Atlanta there was talk of going to one of the many chain restaurants like Outback or Longhorns. I said I wanted a local place. The only local in our group suggested Marietta Diner. At first I was cautious about the decision but that's what was decided on. As soon as we pulled in I started to change my opinion. While waiting a few minutes in a table I wondered around the place checking out what people were eating (while acting like I was looking for a restroom) and every table had fantastic looking meals. Before we were seated we already had our desert picked out. We were waited on promptly, served complimentary fresh baked bread and a pastry spinach-y dish that was awesome. We each ordered from the huge menu and each of us was overwhelmed by both the portion size and, most importantly, how delicious it was. Finishing our meal and having room for desert was not going to happen so we opted for a take out box. Dessert was exactly like the meal, huge selection and huge serving size. One desert is enough for three people. We all decided that this place would be a regular stop when we are in Atlanta. Casual dress nothing fancy, nice place, unbelievable food, open 24/7.
(5)
Jim S.

My son, his family and I had dinner at Marietta Diner on January 31st and the experience was fantastic. Our server, Michael, was undoubtedly the best. When I ask if Shrimp and Grits was somewhere on the menu, he said it was not but that he could have them made. He did and they were outstanding. My grandson has a dietary restriction and Michael was kind enough to speak to the chef about the preparation of his order. The food was great and the service impeccable. Will make it a point to enjoy a meal there each time I'm in Atlanta.
(5)
Mthd2Mdns 2.

I had the pork chops parmigiano w/spaghetti. My wife had the marieta chicken. My one son had the home made chicken pot pie and the other had the pizza burger. We played musical antrÃ¨s and passed our plates around, all where good, chicken pot pie was my favorite.
(4)
Tristan A.

This place is like a zoo!! Always busy! Its like damn..okay...we know you were on Diners, Drive-Ins, and Dives...do you have to play it all day on your tv's tho??? All over your napkins n boxes??? Butterfinger cheesecake is banging!!!! Patty Melt....its aight Very fast service. Its a cool spot.
(4)
Kim E.

First time going for my birthday and I ordered the broiled stuffed flounder. It comes with baked potato and steamed vegetables but I asked for potato pancakes in place of the baked one. Everything was delicious!! The steamed vegetables.. However they cooked it was great. The stuffed founder had a great stuffing. I had a choice between the stuffing or spinach and I think I chose right. The potato pancakes were amazing. They were the biggest pancakes I have ever seen. Very crunchy on the outside and very soft on the inside. I was surprised there was no sauce that came with the potato pancakes because I've usually eaten them with hollandaise sauce. There are countless number of cakes for in the display case and I wish I wasn't so full so I could get a piece! Food was out to us in 25 minutes really not that bad of a wait. The waitress even wished me happy birthday how nice of her. Very clean interior. I saw them vacuum with a silent vacuum that wasn't big so it wasn't an inconvenience to the customers and it kept the place nice.. I like that. It's so great that it's open 24 hours..... Now I know to skip the Waffle House and go here instead lol. I really can't wait until my next visit it was wonderful
(5)
Corinne T.

Great place for a yummy meal anytime. We loved the diner atmosphere. Portions are a good size. My husband and I split the lamb shanks and orzo. Lamb was delicious. Orzo could have been more al dente, they were mushier than I like. The sauce was good but I like zestier. My son's French toast was delicious! And the desserts are amazing,air sure you save room. And don't just look at the menu, get up and look at the case because they are quite a site. The raspberry white chocolate cake was worth every calorie indulgence. We will be stopping every time we are coming through town.
(4)
Janice C.

Awesome variety. Huge portions. Excellent food.
(5)
Drew G.

Huge menu. Lots of choices. I ordered a wrap. It was just okay. In hindsight, I probably just ordered wrong. Easy to get a table. The waiters were very friend.y.
(3)
Angelo V.

We returned after a long absence,and 3 out of our four meals were good.I ordered the veal parmigiana sub,and it was real veal,not a breaded soy patty.The real disappointment was in my sister-in-law's meal.She ordered the whole fried chicken,and what she got was the smallest chicken that I've ever seen.The drumsticks were smaller than the wings,and when a half broiled chicken arrived at the table next to us,it was larger than the "whole"fried chicken.Although the Marietta Diner has some excellent food and large portions,the "whole fried chicken" is a total rip-off.
(2)
Robert G.

Perfect. Beautiful. Magnificent, even. Terrific food. A high-end Las Vegas coffee shop in Marietta, GA.
(5)
Judy L.

I've tried this restaurant many times. When you walk in, you are greeted by the host and also by a huge display of cakes and sweets. The servers here are always pretty cool and chill. My boyfriend, his sister, and I met this one waitress who had a lot of tattoos and she held up a good conversation even though she worked a long shift. She was really friendly. The best things about this place is that it is opened 24 hours and the portions are huge. You get a lot for the price you are paying. It is between $10-$17 an entree. You also get complimentary bread. This is the place to be at if you are ever in the area in the middle of the night and nothing is opened other than Waffle House and IHOP. Bring a jacket or sweater because it is kind of chilly in there.
(4)
Vale S.

Been partying all night? Kick Waffle House to the curb and come here instead. Great food, great service, there is a reason the place is always packed.
(5)
Will R.

This place has very delicious food, service depends. It can be slow but I have had good service in the past.
(5)
Wendi G.

Saturday, midnight and this place is hopping. The two stars are because the people watching is over-the-top. Service was ok. Silverware and side plates pre-set on our table were dirty. Food served cold. One should consider before stopping by that there are other 24 hour dining establishments in Atlanta and they have better food. Come for the crowd, skip the pie.
(2)
Megan S.

My family flew into Atlanta and wanted to eat someplace they couldn't eat back home (ohio). So, I thought why not take them to a diner that was on DDD? I had heard mixed reviews - but honestly, this place was fantastic! The menu is huge, and everything we ate was delicious (french dip sandwich, turkey rueben, and tuna salad sandwich). Our server was amazing, and he gave us a "tour" of the cake display! We each ordered a different piece of cake, and all were delicious! (and we all had 2/3rds of our piece to take home with us). I would highly recommend this place to anyone who wants some good diner food and has a sweet tooth!
(5)
Jang C.

The owner of the restaurants such as Marietta Fish Market, Cherokee Cattle Company, and Pasta Bella also owns Marietta Diner. They are all huge, lavish restaurants located in Cobb County. These guys seem to know how to create gaudy restaurants. And they do it well. They always seem to have a ton of people that come to these restaurants. They also hire a bunch of foreigners too. Well, they do hire Americans. My waitress seemed American. She spoke in a perfect American accent. But I noticed people from Mexico, Romania, Turkey, Greece, and probably other places. Maybe they know they can hire them for cheap. Marietta Diner looks like what a diner supposed to look like: it has big neon everything and has a diner-atmosphere, like what you'll see in the movies. Just like a good diner, they have a ton of stuff on the menu. You can get burgers, steaks, seafood, salads, soups, and other entrees. Of course, you can also get huge desserts here. They have a ton of cakes to choose from. Unlike some of the other diners I've been to, their food taste decent. I got liver with onions. They cooked the liver to temp, and tasted fine. The mashed potatoes were creamy and delicious. Their salad was a salad. And their soup tasted okay. Speaking of which, they give you a ton of food. They gave me spanakopitas and breads to start off. Then when my entree came, it was massive. I don't have the big of a stomach I used to so I couldn't finish it off. You'll be leaving home with leftovers unless you're Takeru Kobayashi or something. I also tried their Red Velvet Cake. You know, it was not bad. It had a moist, fluffy texture and tasted sweet and delicious. I assume all their cakes are just as good. I'm surprised at their food. Most of my diner dining experiences have been subpar. So I came in expecting disgusting food. The food wasn't disgusting, and I thought it was fine. It's not fine dining of course. I also didn't have problems with the service. Everyone seemed friendly. If you want something at 4:00 AM in the morning and want something better than Waffle House, this is a good place to go . 3.75 stars.
(4)
Derek L.

Whatever you do DON'T EAT HERE, you've been warned! All the positive reviews are because the portion sizes of the entrees are huge but the reality is that the food flat out SUCKS and the service is not to far behind! I Ordered the fried Seafood combo and i don't think they know of any seasoning besides salt. The food was very bland and so salty....almost the kind of salty where when you go to the movie theater and eat popcorn your lips feel weird afterwards. Their so called signature Seafood Bisque was cold as hell almost as if it came straight from the fridge. The bread they serve you complimentary is a big ass ball of dough almost as if they bought a loaf of white bread from kroger and balled it up and said here you go!! The food quality sucks bad. I ate here 2 years ago and it was alot better, but now they have definitely gone down bad. Actually my friend ordered the chicken noodle soup as her soup and the chicken was bloody as hell..gross! If you want lots of food with no taste then Marietta Diner truly is for you.
(1)
Young L.

Not bad for breakfast but not great. Really generic and the taste is definitely overrated. Big portion sizes are their specialty but the food is nothing to brag about. I am surprised that so many people love the food! Maybe I'm just used to food with flavor cause the food here is not seasoned that good. Give it a try and see if I'm lying
(3)
Johnnie E.

My most favorite diner since leaving New York City. With it's abundant lighting, it's traditional seating and it's dynamic cultural staffing mix you can't help but to be amazed by the ballet like symmetry in the almost choreographic dance they perform here 24 hours a day. I'm yet to come here and not see almost every seat filled with happy souls with a desire for budgeted goodness in abundance! Brace yourself upon arrival as an average $17-$25 meal can overwhelm you with its luxurious servings of well cooked culinary magic. Now under no circumstance give yourself the impression you're in heaven and Jesus H Christ is whipping up roasted pheasant in this joint. But "Trust and believe" you're going home buttered, battered and stuffed like one. Try not to down your beverage and order a slice of cake from them. Each slice serves 3 people with ease and makes you wonder why you've paid so much more every where else only to receive so little. Fear not. Live large... (Join a gym) and then have a seat at this fine place and gorge yourself ! Let me know how it works out for ya.
(5)
Larry S.

Eggs Benedict was perfect Home fries lacked flavor and was soggy. Pancakes had a nice nutmeg flavor but they tastes like they had been precooked and reheated. They had a chewy texture.
(3)
Scott M.

From the street, it looks like a carnival, with all the neon and other SFX lighting. Ger-jam packed on a weeknight, which is a good sign. First thing you see when you walk in is the impossible cakes, pies and pastries. Well. Got seated and took a look at the Dense-packed volume they call a menu. A horrible thing to do to a foodie. Breakfast for Dinner? Steak? Burger? WHAT THE F-CK WAS THAT THE WAITER JUST CARRIED PAST? Craning my neck to see what folks had at the tables adjacent, and it all looked good. Really Really good. Then I saw the bit where they featured what Guy Fieri ate when DDD visited. It was a Steak thing, and I was all over it like a cheap suit. There's somebody really cooking in the kitchen. Piece of spanokopita (spinach feta in phyllo) gratis, and it was fab. EVERYTHING was fab. Great throw on the Coca-Cola, even. The Owner even stopped by the table to chat-saw that he was bussing tables. He said it was his place and he wasn't above any job, and could man any job in the place, including Chef, and I believed him. This may be the best Diner I've ever been to...
(5)
Henry R.

If you're really hungry, this is the place to go! They have giant portions, and just about anything you can think of is on the menu. I had one of the pastas of the day which was a pizza pasta and it was excellent.
(5)
Ryan B.

This is a DDD joint and rightly so. Wildly eclectic diner menu and fantastic array of beautiful cakes and desserts. It was a full-house the Friday night we were there. It's a fun place to try on your way through town. The food was pretty good, but didn't strike me as exceptionally careful.
(4)
Ann F.

We wanted a place to eat in the middle of the night, and this place was booming so we figured it would be fine. Everything seemed promising. It was crowded, there were multiple waiters running around and even more (managers?) going around asking if people were ok. One of the things I indulge in when I'm down here is the sweet tea. Oh, I know it's terrible for you, etc., etc., but it's [usually] yummy. I almost choked on the sweet tea at this place. I was literally crunching sugar and my stomach started to churn immediately, so I traded it for something else. Problem solved. Don't get the sweet tea here (or at least get half and half) unless you have a secret wish to get diabetes. Then we got our bread plates. They both had large, obvious, stuck-on crusties. Really? I didn't feel like complaining anymore, so I just didn't use the plate and blamed it on the dishwasher (but still, does nobody look at them before they're brought out??). On to unwrap the silverware! I was getting pretty fed-up at that point, so I took a picture of that and it's picture #80 for this restaurant. Huge stuck on piece of lettuce from someone else's dinner still on it. Yuck. We'd already ordered at that point, and we were tired and figured it was diner food. How bad could it be? This place is all about quantity over quality. A normal eater can get a dish and split it with at least one other person. Portions are HUGE. The fries were average. The spanakopita was average. The huge serving of bread was already coated in butter. A little gross. The gyro had too much meat, and it was tough like cardboard. My companion had chicken fajitas and his chicken was bland and tasteless - and not served hot. I truly hate wasting food, but we basically paid to dump our plates here. The placemats on the table had, "featured on the Food Network" stickers. Why I'll never know, but I know I won't be back here, and I'll think twice when I see a place featured on Food Network. The quality of the food would normally have garnered a two, but the added grossness of the silverware and plates made it lose that last star. Filthy is NEVER ok. I definitely won't be back. I'll try a Wendy's next time. Overrated.
(1)
Sharon H.

Enjoyed the country fried steak with a salad and baklava cheesecake. Took me two days to eat it. Looking foward to trying more dishes.
(4)
Kate C.

Disgusting. Plain and simple. I travel a lot around the east cost from nyc to florida and this place has mostly good reviews so we decided to give it a try. The food was terrible and I didn't find the price to be that great either. Service was okay but the apple juice was sour the eggs rubbery the Philly steak is like rat meat. I will never go back and will warn any one who interested in going. I have no idea how they are so packed. Yuk
(1)
David M.

I really like this family of restaurateurs so I am a little disappointed - we brought some desserts home last night Usually, they are all great - the wedding cookies, turtle cheesecake and cannoli were very good, but the coconut cake was not as good as usual, and the baklava cake (with cheesecake) really was not good - it was the first time we had that,so maybe it was us In any event, they have great desserts, so this was a little disappointing
(3)
Jenny H.

The diner was immaculately clean, the food was plentiful and came out SO fast. Our server was so friendly, and we loved the Greek salad!
(4)
Danesh J.

If you get anything, make sure it has sausage. Possibly the best tasting sausages I've had. Beware of the portion sizes, however. They are very, very large. A side of home fries was basically an entire plate of what looked like au gratin potatoes. The service was pretty good. It was a large party with my parents who aren't too familiar with the rules of dining out (i.e., included gratuity for 6 or more parties). The server was honest enough to let them know that no tip was needed even though one was given. Surprisingly this does not happen often at other places (e.g., Olive Garden, they just took the tip and the large-party-gratuity tip as well without letting them know, which was also underhanded since we were only a party of 5). This place upheld honesty and, when we are back in Georgia, we'll come back. Overall, pretty decent; very, very large portions. Price was alright. A-OK.
(3)
Sarah F.

Amazing menu, available 7x24. The best french toast I have ever had, and the country fried steak and eggs is over the top!
(5)
Maria L.

I have been here 4-5 times because it is pretty close to where i live and they are always open. The food here is hit or miss. I'm thinking maybe they should cut down on their huge menu card and only make what they are truly good at. One thing they are good at though are cakes and dessert, delicious! Go there just for that and you'll be in heaven! And now to the decor, it is ugly! They simply don't know how to make the outside cohesive with the inside. The first time i saw it from the road i thought it looked so cool(60'ies/70'ies style diner)and i had to go in there, but what a disappointment when you get in, it's just a big mess of browns and beige's, feels like they are trying to imitate Cheesecake Factory but they don't know how to, really sad.
(3)
Russ F.

First of all, server was excellent and fast. Food was tasty, portions are HUGE! A bit noisy, but a true diner experience. Menu is expansive and takes a while to peruse all the options. Worth the trip if you are in the area.
(4)
Deborah J.

Very crowded, but we were seated pretty quickly, considering. Food was excellent! From the complimentary flaky spinach pastries to the main meal, everything was a winner. I had matzo ball soup and it was among the best i've tasted. I only ate a few bites in anticipation of the main course, so my husband had some and finished it - it was that good. I also had the Tour of Greece - which was so huge, i could only have a few bites. Hubby had the pork souvlaki and managed to get through a good portion. I will have lunch for the next couple of days of my meal. No room for dessert, so will have to go back just to try it.
(4)
Brad P.

I'm and out of towner and a local friend showed me this place. I am not usually a diner guy, but I loved Marietta Diner. Great quality food, well beyond majority of diners I've been to. The waiter was awesome- friendly and very attentive to our table. This is also probably the cleanest and best maintained diner I've ever been to.
(5)
Brunna C.

I love love love love Marietta Diner! The portions are HUGE! I can either order an appetizer and be full by the end of the meal, or I can order a full plate and have leftovers for either dinner that night or lunch the next day. Not to mention the food is absolutely delicious. I've also never had bad service and I even went with a difficult friend once who ordered one thing, took a bite out of her sandwich, didn't like it, asked for something else, and got a whole new meal! Plus the manager there always makes sure to stop by and check on us. I've been there for graduation dinners, birthday parties, Christmas parties (once my group of friends and I had our Christmas dinner there and they gave us an extra small table to set all our gifts down on, it was great service considering our outrageous request!). Plus, if you have a birthday, the waiters almost always either don't charge you the drinks (small party) or the birthday person's slice of cake (bigger parties). I've only been to a birthday dinner once where the waiter charged everything we ordered, and that's out of dozens of birthdays since I first ate here back in the early early 2000s (I've been eating here for YEARS!) I ALMOST took off a star because it is ALWAYS FREEZING in there! My friends and I are convinced that the longer we stay at a table (I've had 4 hour long meals there before, if not longer), they turn the air lower and lower, making us freeze so we want to leave, but that's just a conspiracy theory. Bring a jacket and you'll be fine! The food and service is too good to care about the cold anyways (thus my not taking a star away) Also, don't leave without trying a slice of cake. My favorites are the tiramisu and the chocolate mousse, but the chocolate and strawberry one comes with real, fresh strawberries and whipped cream. It's all delicious and oversized portions.
(5)
Chris B.

Had the london broil sandwich with a side of gravy. Steak lacked flavor.. not even salt and pepper was on it. Onion rings were just flour on rings. No flavor in batter apparently. Fries were great.. but its hard to mess up fries. Everything tasted terrific when dipped in gravy but as for as the rating goes, thats not a good thing. Garlic Bread had no garlic on it. Very Disappointed.
(2)
Christian C.

Was there with a very large group and they did a great job accommodating us. Beer menu is pretty thin which is odd considering how big the menu is. I had the Lamb Porterhouse which I had never heard of. Imagine a Porterhouse steak for a Smurf. You get 4 on the plate. The rosemary sauce was pretty strong, and the Lamb was alright. Not especially great. Didn't try any desert, but the cakes on display by the entrance were huge! With so many options on the menu it's unfair to rate the place based only on what I had. Maybe if I make it back there, I'll like something else better.
(3)
John G.

Seafood Bouillabaisse is always great here, tried the Fried Chicken Basket and was really impressed as well that this was that GREAT! Don't eat for a day before so you can at least have ONE desert.
(5)
Alyx K.

Marietta Diner has a huge array of menu items from philly cheesesteaks to breakfast foods to chicken parmesan. They have a good all around menu so you're likely to find at least one thing you want to eat. As with most 24 hour restaurants though, their food is OK. Not delicious, not disgusting...just normal. Portions are huge though and very filling. Service is good too. Not too friendly and overbearing, but not distant or rude either. I normally find myself here with friends on the late night enjoying a slice of cake from their crazy cake selection. If you find yourself having hunger pains in the middle of the night, Marietta Diner is a good bet to fill your tummy and satisfy your late night cravings. -A
(3)
Kesha M.

Love Love Love this spot!! It is a 24/7 diner with a ridiculously large menu!!! When you look at this menu, you need to decide what type of food you want, whether it is american, italian, greek, breakfast, dessert... otherwise it is overwhelming! It is also a great thing because you go here everyday & eat something new unlike other 24/7 restaurants where the menu is the same and rarely changes. It can get a bit expensive here depending on what you are looking to eat. They have meals ranging from 10-30 per person. However, the food is so good, you don't have a problem paying for it. I have also always had great service here! I would suggest you go on a Friday or Saturday night & try the seafood bisque soup!! (They only serve it on those nights). Also save room for dessert!! I tried the carrot cake cheese cake!! Awesome!! I shared it with a friend & we had enough for that night & the next day!!! The slice was that big!! They were featured on Diner, Dive-Ins & Dives and they didn't fail to disappoint!
(5)
Keith T.

A Pre-dawn order of two eggs over easy, home fries, sausage, and toast was served up promptly with a cup of coffee. A great, fast way to start the day. The restaurant had only four other customers at the time - nice.
(4)
Brandon B.

Everything you could ever want to eat is available here! The service is always fast and courteous. The food arrives quickly after ordering, even when they are busy (which is always). The dessert display cases should be made illegal! So much amazing sweet stuff, you can't decide when you are given that many options. They are currently remodeling and the make-shift entrance is kind of a pain, but I'm sure it will be worth it when they finish. I really enjoy Marietta Diner.
(4)
Donna M.

I really like this place BUT everytime you go it's a packed house and it's noisy and not my type of atomsphere. The plates are quite pricey and I know you get a lot of food but how about if we want a true lunch special price and normal portions. This is a good place for holiday parties or birthday celebrations though.
(3)
Bryan B.

Not sure why I've never reviewed this place before! It's one of my favorite places. I used to eat there more often, when I lived closer, but now I only get there once in a while. I went for my birthday this year! I love the feel of the place - great diner atmosphere. The food is great. I've gotten the French toast, but my usually dish is a sandwich...it's like a club with hamburger meat (served on toast, of course). I can't remember what they call it...maybe the double beefburger or something, but it's great.
(5)
Brittany P.

Can't decide what kind of food to eat? Just go to Marietta Diner, cause they have the entire dang planet on their menu. For real! I love their gyros and cake...and I HATE cake. Theirs is just so moist and soft, almost pastry-like rather than a bread texture. The slice is roughly the size of a dinner plate. Let's put it this way: I haven't been to this place in years, and yet I STILL tell friends about it. There are some places you just can't forget.
(5)
Nicole S.

The food was SOOO good! The staff was friendly and although the place was a little packed, the wait was not long. The server was really nice and helpful. Their cakes are so beautiful and you can DEF share the cheesecake! I shared the cheesecake with 2 other people after an awesome meal and we were too full to finish it. The fish was very fresh and well seasoned -- along with everything else. Def a must try.
(5)
Rondell G.

Ummm. My food was ok. The staff was nice!! I had the French toast...it was ok. They were to light, needed to be on the grill a little more and I had to send it back because they were cold. Didn't care for the eggs. My sausage and bacon were very good! My friend had the eggs Benedict...she said the sauce didn't taste homemade! My other friend had that catfish and she said it was great, it looked great also. Overall I would definitely come back here. I just wouldn't order the French toast or eggs Benedict. Great place!!
(3)
Grumpy H.

I don't go there for anything but breakfast. I love their breakfast - especially the french toast. Soo good and not fancy - just filling. It's a bit pricey but the coffee is never-ending, the service is great and the atmosphere is charming.
(4)
Tiya R.

To each, their own....as for me, never again. Yes, the portions are huge. The customer service is wonderful. The food? Bland. The taste of the food is that of low sodium, low calorie, low cholesterol prepared food. I enjoy food to be flavorful and savory; there seemed to be very little flavoring of any kind that came through in the food. I had the pork chops with red cabbage, mashed potatoes, carrots, and green beans. The cabbage was overcooked, the pork chops were immersed in the mashed potatoes, the green beans tasted fresh from the can, and the carrots were ok. Needless to say, I didn't try the desserts. I give them two stars vs. one because the customer service was great. Another highly over rated restaurant! Yaaaay! Not.
(2)
David W.

Marietta Diner is a well known spot, but since appearing on the food network their service and quality is terrible. I ordered a salad and the lettuce was brown and wilted. I couldn't believe the waiter served me the salad in that condition. The family had immediate success with some of their sister restaurants, but don't waste your time or money. There are better options out there. Quantity isn't always the best option when selecting a restaurant.
(1)
Jasmine S.

So, so good!!! Me and the hubby went here this past Saturday-there was a line for seating, but the wait was not bad at all. The menu is overwhelming to say the least-something for everyone! We were with some acquaintances, so we didn't want to stuff our faces (lol) so we each got the seafood bisque and split a humongous chicken salad. The soup was fantastic-so rich and creamy with large chunks of seafood (some 5-star places could take note). Next time I will get a bowl instead of a cup. The salad was really good as well, like I said huge. I was stuffed by the end. We actually ended going back to get dessert later that night after some of our meal had settled. We got the red velvet cheese cake to split and it was huge and delicious. The man also gave us a complimentary smaller (still too much for one person) piece of German chocolate cake-AMAZING!! Oh yeah-The owner actually stopped by our table during dinner-super nice guy with a genuine concern for the experience his customer's have. Loved it! Basically we will be returning every weekend...this place is as good as it gets! PS-get a meal and split it-you will still have left overs for the next day!!
(5)
Paula S.

I really don't know how this diner has 4 stars. My husband and I decided to check out the Marietta Diner after driving by and seeing good reviews. We figured we weren't in for any fine cuisine, but some decent greasy spoon food with 1950's diner character, what we got was Denny's with some fake diner paneling on the outside. The interior is not at all a diner, it looks like a Denny's or some other low-brow chain. The food came out concerning fast and was mediocre. I will say the cakes looked good, but neither of us wanted to linger any longer to try them. If you're looking for an actual diner with fresh food, go elsewhere. If you want food that's been hanging under a heat-lamp and don't feel like changing out of your sweatpants, this is the place for you.
(1)
Winston K.

This is one of those places that always amazes me. While I cant say that there is anything on their menu that is the best of that dish I ever had I can say that everything on it has been delicious. The reason this is amazing is because the menu is huge. Most diner concepts like this with huge menus are usually horrible because they have too many items to be really good at any one thing and it usually keeps them from being able to have fresh ingredients. I have tried many items off their menu and have sampled my friends dishes as well and everyone has been top notch. Great for groups too because everybody is going to be able to find something they like. Finally it's almost impossible to leave here without getting dessert. They have a huge selection of cakes and pies that are the first thing you see when you walk in. Once again they have always been fresh and delicious and the slices are huge. Order a couple for the table and everybody can share.
(5)
Samantha E.

Huge serving sizes great food. Worth the wait anytime for great service and excellent meals.
(5)
Mackenzie G.

I love this place! The food is always good no matter what time of the day you go. The cakes/cheesecakes are so yummy. There is so many things to choose from on the menu and I'm sure everyone can find something they like on the menu. The service is hit or miss though. Sometimes I get a good waiter other times I don't.
(4)
Kasheena P.

This place is awesome, so we went twice in 3 days. The portions are huge and the staff is wonderful. My bf and I decided to split the seafood special for dinner. It came with flounder, shrimp, clam strips, stuffed mushrooms and a side. The food was great and the portions are more than one person can ever eat.The waiter gave us an extra salad, and had our meal split onto two plates. The waiter was very nice and made us feel welcomed. The desserts are out of this world also. Definitely try this place, its a must!
(4)
Joselle C.

We went here last Sunday for dinner with a big group of friends. I'm giving this place a shimmering 5 star because of their country fried steak! I highly recommend that dish! So crispy on the outside but juicy and tender inside. Loved the mashed potatoes and gravy as well. That best describes southern food. They serve so generously and as usual, I had to box my LO. Other than country fried steak, they have a wide array of dishes. There's so many you'll be taking your time just choosing what to get. My friend said that this diner is a must visit if ever you're in Georgia. And I agree. It's just too far from where I live, but drive was worth it.
(5)
Ashley B.

Love love love this plase! Open 24 hours and they serve just about any kind of food you can think of all day long!! Huge portions at a reasonable price. They also have specials daily. OMG the cakes pies pastries etc....are outstanding and big enough to feed 3 people!!! definitely recommend this place...dont let the name fool you this is not your typical diner!!!!
(5)
Joe H.

Oh Cobb County ..culinary...culinarily... Let me count the ways of suckiness... This diner is the epitome of Cobb culinary disaster. Bland frozen food for bloated frozen neo-con suburban zombies...most diners in fairness suck, because a 200 item menu by definition must be frozen and sucky. Pretty decor but you can't eat that.
(2)
John S.

Bright and beautiful looking diner from the outside. I stopped by for some cake and coffee. The cake was HUGE! Enough for 2 people. Service was good, menu has many options. This place does get busy sometimes, but people seem content to wait - so it must be worth it! I recommend.
(4)
Jason B.

Completely hits the mark on a Greek Diner experience. Huge menu which allows you to go back over and over again and have something different all the time. It is ALWAYS busy but it never takes long to wait for a table. The staff is amazing. Once manager in particular (Hussain) is awesome. He is constantly checking in with people and making sure everyone is happy. The food is fantastic. My favorites are the matzoh ball soup, sliced steak sandwich, and the risotto.
(5)
Christian M.

LOVE this place! However, I'm totally convinced it's run by the mob lol. (Jokes, please don't come after me). But they give you sooooooo much food when ordering an entree. You get bread, soup( seafood bisque and tomato are my two favorites, so yummy), salad, spinach pie, then the entree. Then there's the massive selection of cakes! It's like a diabetical Heaven! The slices are huge and so yummy! This place is a GO TO at any time of day! Also, it's super affordable. I love Marietta diner !
(5)
Ana R.

If you want something to eat besides fast food at 2-3 o'clock in the morning then this is the place other than that. It's awful.
(2)
Lisa M.

Passing through the area and stayed around the corner -found through yelp reviews. Best thing= fresh tomatoes with breakfast. Clean place with speedy, cheerful service but the food was just ok. Fantastic looking array of items in the bakery case. We got a couple cookies got later.
(3)
Steve K.

This place has BIG portions for the amount you pay, I'm from Los Angeles and frequent this place on late nights often, my favorite part is all the crazy lights making it look like a casino LoL, the best service I've probably had while in the south is here by far, the waiter I always end up being served by his names Jameson? Tall white dude short cropped hair, really good guy, really good customer service, and always friendly. Everyone there is really friendly regardless in my opinion. I'm not use to huge portions but yeah totally worth it. Nothing like going to a restaurant and thinking you got ripped off on your portion size (maybe I'm just a glutton) anyway definately recommend trying this spot
(5)
James H.

One of my favorite places to eat in Marietta. Open 24 hours a day. Every thing on the menu is available. Huge portions, killer homemade desserts. Breakfast for dinner is always good. I've eaten here dozens of times over the years. You have to give it a try. Just come hungry.
(4)
Vanessa T.

There are almost no words to describe this place. Service, foods, deserts, ALL AWESOME! I've been here 3 times, all of the soups are good, the salads are fresh, as well as the gigantic roll they give you. The PLATTER of food is well prepared and the appreciate the value of people's dollar. You will get your money's worth. I've had breakfast, chops, and some of there seafood (and I don't care for seafood) all are very tasteful. Also, I love that management walks around and makes sure customers are being served to their own individual desire. Try this place people!
(5)
Nida A.

I've been to this place several times and never have I been disappointed. They're main entrees are good but nothing out of this world. However, their desserts are always what make me want to return! They have a huge selection of scrumptious looking desserts. Not only is the taste on point, but they're portion sizes are huge!
(4)
E J M.

This place truly lived up to all the hype that I've heard about it. We went here for lunch and while the place was packed, we had exceptional service! I ordered the meatloaf melt and my hubby had the trio salad (egg salad/tuna/chicken). Both were really good! But you have to save room for their desserts. The cake display draws you in! We will be back!
(4)
Anthony D.

I seriously cannot for the life of me figure out why this place has so many good reviews.... The dessert case may be appealing, but I have tried several desserts here and they all have basically no flavor, but I may be biased because I am very picky when it comes to dessert, meaning I look for the best I can get, and here I get the opposite. Now for the food, yeah they have a ton of different options, and you get huge portions, but the prices do not match the food in my opinion. I have been here many times and tried different things on the menu, and I am never really impressed, but I guess you can't expect much from an over-hyped diner.
(2)
Courtney C.

Well they start out by giving you spanikopita and bread. Who can complain about that?! I love spanakopita. The menu is like an encyclopedia - slightly overwhelming yet delightfully full of great selections! You can literally find anything you're craving here. (Maybe not literally - they don't have foh :)) I was listening while I waited to be seated and most people discuss the cakes and burgers! Can't wait to try some of those out. I had the matzo ball soup because I'm feeling under the weather - it was fantastic! Last time it was salty.. The server was quick and friendly. I was able to try a few dishes because we had a table full of food - they were a bit hit and miss in my opinion but I'd say some days a dish can be great and others not as great. Definitely always get caesar dressing on the side! (Pretty much anywhere you go) Overall I'm a fan! I'd definitely go back and try out different things. They are open 24 hours (a major plus) and they have awesome specials. I guess the reason it can be hit and miss is because they are literally churning food out like a factory for the insane amount of guests in line! Not your average diner :)
(4)
Kimberly J.

This place has some awesome food at great prices! We have excellent service every time we go. It doesn't matter how busy it is, the workers are always on top of their job. I love the atmosphere of the restaurant and it's great for a late night meal!
(5)
Samantha E.

Brunchin this afternoon The diner was packed with people but had a steady flow of tables opening up For a party of seven we were sat pretty quickly. The servers were attentive and very friendly. Our drink orders were taken within a few minutes of us being seated. The menu had a great variety for breakfast and lunch. I settled on the turkey melt sandwich ($9.95) and a hot chocolate. Yum. The sandwich came out warm and melty, the rye bread buttery and beautifully toasted. Came with fries, coleslaw and a pickle. The portions are a decent size and you're sure to leave fat and happy.
(4)
Evan P.

The food here was good, and our waitress was excellent. It was packed and the food came out quick. Recommend everyone to eat here.
(5)
Trace E.

We've eaten at Marietta Diner for years. The food never disappoints and they are on top of the service. The amount of customers that they are able to serve and remain at such a top level is nothing short of amazing.... Ohhh... and they're delicious.
(5)
Brad C.

They have a FULL menu. Plenty of options to choose from. Breakfast and lunch. Seafood, sandwiches, burgers, salad, desserts, etc. Great service. You also get a FULL plate for your meal. You will not leave hungry still. Price range is good too. Low-high but have good variety for both low and high prices. Really enjoyed my time.
(5)
Janos J.

On Friday night my friend and his wife (they are visiting from South America) told me about this place and we all came here for a late night dinner. The exterior of the Marietta Diner is beautiful with all of its bright neon lights and by looking at the traffic this place is tremendously successful. One thing that is really cool about this place is the culture; this place seems to attract such a huge diverse culture of people. I also noticed how different everyone comes here dressed. People were casual, some on dates, others in suits and there was even a big crowd of teenagers who seemed to be visiting on prom night. I grew up in Milwaukee, which has an enormous Greek population and we have probably over a 100+ Greek diners, so they are the norm, but after visiting this place I must admit, that Gus Tselios, the owner of this diner must be one of the most successful and truly knows how to operate a Greek diner. It is the largest that I have come across. My friends told me that at all hours, this place is always on a wait list and that I know is a problem all restaurants would absolutely love to have. It was cool seeing the owner here as well working. As busy as this place is, he stopped by our table to ask us how everything was. This is obviously the reason why his restaurants are so extremely successful; the guy probably works every day to ensure his business stays a success. [ Food ] My dining experience included the Cesar salad, which was excellent, the lettuce was crisp as it should be, it had just the right amount of dressing and for my main course was the Eggs Benedict, which includes two nice and yolky poached egg and ham layered on top of English muffins and is topped off with freshly made hollandaise sauce. It was excellent and I really enjoyed it. My friend had a shrimp dish with vegetables and rice that he really enjoyed and his wife had the French toast. [ Service ] The service was really good. The guy took our orders, answered any questions and was very thorough with everything. [ Summary ] This is an excellent diner and I really enjoyed it. I just wish it was not so far. This place is 70 miles round-trip from my house, so I'll only visit when I am on the other side of town. The reason why I took 1 star away is because when my friend gave his name for a table, we waited about 15 minutes until we were called, and when we were, they told us they did not call us, even though they did on the loud speaker and my friends name is not a popular one, so we knew it was certainly him. They seated us shortly after. The host should not announce names until they are certain there is a seat available. Otherwise, the food and the whole ambiance during this visit was superb and I'd recommend this place to others.
(4)
Amy S.

Never have I waited so long to eat and it was well worth the wait. Fr the service to the wonderful food
(5)
Laura Lu M.

Yummy! We had the delicious French toast made on their own Challah bread. We also got the farmers omelette and it was so delicious! Our waitress, Jordan couldn't of been more friendly and sweet. What an awesome find!
(5)
Kristie A.

Marietta diner has everything you would want on a Sunday morning. Actually, it's everything you would ever want anytime of the day. The first thing you see as you enter is a shelf full of big cakes. I mean, HUGE. You will not leave Marietta without ordering a slice. It has everything from breakfast, to sandwiches, to Italian. I went during Easter driving back from Atlanta to Nashville and I was surprised at how fast we were able to get a spot. They are very organized with their seating. Get FRENCH TOAST! Oh my goodness. It was so delicious. They were huge, too, so you can share a plate with someone else. This is a good place to stop if you're driving to or from Atlanta.
(4)
Ryan O.

Good food, huge menu. High prices, odd atmosphere... Could do without all the mirrors and creepy stares.
(3)
Ally W.

Always open, always good! Any time you need something late night to eat this should be your place! They are always busy but wait times are so minimal! Love the greek salad!
(4)
Michael K.

I like this place because for a diner, it's pretty auhmazing (yes, auhmazing)! If you're going with a group of people and if they're anything like the people I know and no one can make a damn decision and say "I'm down for whatever. You choose. Nose goes," well go here. The number of options is just absolutely insane. You will take more time looking at the menu and trying to decide what to eat than actually eating it. They have everything from breakfast foods, simple fried dishes, sandwiches, and more dinner type items, such as pot roast, fried chicken, steak, etc. You name it, chances are they got it. Don't even get me started on their desserts/cakes. You walk in and see all the cakes and chances are you now have diabetes. I will say don't get the cookie monster cake. It wasn't that great. Just a giant cookie more so than cake. The portions are ridiculous. I'm not one to say that often, but here you will leave full without a doubt and maybe have leftovers. Their plates are ginormous regardless of what you order. I got the lumberjack breakfast and I was definitely full. IHOP's breakfast options and the all-star from Waffle House combined might equal the lumberjack breakfast. The price is not bad because you definitely get what you pay for I think. Huge portions and pretty good food. It's not a fancy pants 5-star restaurant so don't expect to get Iron Chef quality food. Remember it's a diner. The service is good and the food comes out pretty quick. Been here 4 or 5 times and never had a bad experience. There is free parking but depending on when you go it can be packed but you usually find a spot pretty quick. I come back here if I can't make up my mind and near the area.
(4)
Carolyn F.

As a recent transplant, I had heard that this was a must-try. I was surprised at how busy the place was at 11pm on a Sunday night....must be good! i ordered a BLT and my friend had potato skins. BLT: fatty bacon, mushy tomatoes, and no mayo - or any sauce. Mmmm...dry toast. Potato skins: Frozen halves with a thin layer of cheese, Bacon Bits, and a packet of sour cream. The menu is HUGE - diner fare, Greek, Italian, desserts. You can't make all of that fresh, and quality is going to suffer. A diner should at least be able to get a BLT right. I might try it again for breakfast. Some of the breakfast plates at other tables looked good. Otherwise for lunch or dinner - not for me.
(2)
Kerri R.

We found this gem on our way out of Atlanta, looking for a lunch/brunch spot. The place was packed with tons of people waiting, but I'm so glad we weren't scared off. The wait was only 15 minutes, as the people move through very quickly. From the menu to the dessert showcase, this place is extreme ... but in a good way. We had the most helpful and hospitable server, Nicole, who thoroughly explained the menu options to us and made sure we were satisfied with our selections. The portions were huge and enough to share. The onion rings are outstanding, definitely worth the upgrade over the fries. My pastrami reuben was so tasty, and my husband's gyro and Greek salad were both fresh with homemade dressings. Would have loved to sample about 10 things off the menu. Definitely worth a stop if you are in the Atlanta area. Thanks Nicole for a great dining experience!! Looking forward to eating our lemon cake when we get home. 4.5 stars.
(4)
Sheri R.

This is our "go to place" when we want a solid meal. BiG plates (go hungry), everytime we go its consistently good. Huge menu so there is always something for everyone. Breakfast is one of my favorites. And dont forget the desserts. Holy Moley!! HUGE pieces of delicious sweet goodness. Take a piece to go.
(4)
Robbie G.

This place is pretty neat. Lots to choose from on the menu and pretty reasonable. We use to make this a stop when we went to see Christmas lights at life college
(4)
Christian E.

The atmosphere is always crazy and crowded ever since food network showed up, and the menu is a novel, but the food is consistently delicious. My favorite is the classic Reuben with fries. There is something for every palette on the menu, and service is fast, once you get a table. Also, grab a slice of cake... One slice feeds 3-4 people!
(4)
Elizabeth F.

Who doesn't love the Marietta Diner? It's a typical diner like you'd find in the northeast. The menu selection is expansive, the portions are huge and the desserts are as big as your head (seriously). If you can't find something you like here, there is something wrong with you! I've been here at standard dinner time, for lunch and in the middle of the night after a night of partying and it's always consistent. The food is standard diner fare and it wouldn't be fair to expect what you'd get at a five star restaurant but that being said, some of their specials have been out of this world delicious! The service has always been good as well.
(4)
LegalBelle 7.

My boyfriend and I would pass by this place and notice it was always packed, no matter the time of day. We decided to give it a try, and we LOVE this place! The food is awesome, the service is great, and the owner is TRULY a guy to be admired. He walks the floor bringing out food and talking to his patrons. The Turtle Cheesecake and Coconut Cake are to DIE FOR. LOVE THIS PLACE!!!!
(5)
Jerry G.

What would you expect in a roadside dinner. Classic Aluminum Neon facade Check. Plenty of booths Check Home Style decor Check Meatloaf Check Complementary Appetizers Check Wasn't sure about going here but since we were in the area for a few days, we decided to head on in. Our service turned out to be on the ball, there when we needed it, not there when we wanted to eat. My wife had the Catfish entree with french fries, crab stuffed mushroom,greek salad, beef and barley soup, and a large large Tiramisu dessert. I had the Bouillabaisse entree with greek salad, beef and barley soup and, when my wife wasn't looking, a little bit of the Tiramisu. Only complaint: the greek salad I had had lettuce that looked a little limp....that look when it was prepared a number of hours ahead of time and put in the refrigerator. But, the Bouillabaisse, although somewhat pricey, was worth the price. It came in a huge bowl with a lot of seafood and a great broth with just enough heat (spice) to make it a great meal. I actually had two lobster tails along with the fish, crabmeat, scallops and mussels. The beef and barley soup cup was good, the french fries decent. Had to take half the Bouillabaisse home as well as 1 1/2 of the 3 catfish fillets. My wife said that the fillets were definitely tender, something that could be screwed up by cooking a little too long. Would I go back? Definitely when in the area.
(5)
Jason H.

Pretty good for late night eats.
(3)
Denise G.

1) Prices have increased - I'm sure to offset the cost of recent renovation. 2) Ordered sausage, bacon, grits and home fries - had to order everything ala carte because they wouldn't let me substitute grits for eggs. This 'breakfast' wound up costing me $16. Sausages were tough, greasy and cold - bacon was crispy even though I asked that it be cooked soft. Grits were lumpy. Best part of meal was hash browns and they cooled off while I waited on them to cook another order of sausage. Clearly these are sausages cooked earlier in the day and kept in warming trays or reheated for people foolish enough to order breakfast for dinner. Lol. 3) Server was pretty bad. Young, never introduced herself - and not wearing a name tag. She mumbled and answered us with, "Yeah," - any time we asked a question. It was like having a conversation with my 14 year old niece. Oh . . . now I need a new breakfast spot. Suggestions welcome - no Cracker Barrel, please. And something a step up from IHOP and Waffle House. :-) To end things on a positive note - the desserts are delicious - but that's more of a shout out to Alpine Bakery and Trattoria - because that's where the desserts actually come from.
(2)
Dan M.

Always great food and service! The menu is the biggest challenge. It takes forever to decide that to order!
(5)
Santana C.

loveeeeeeeeeeeeeeeeeeeeee!!!
(5)
Scott C.

The Marietta Diner is a restaurant that always is going to serve you the same quality food no matter when you go there. It's good, simple Diner food and they are open at all hours of the day. The service is always excellent and the owners, Gus and George make sure that the experience is the same great experience every time you go in there.
(4)
Shannon W.

From the outside, it looks like a 50's diner. From the inside, it looks like a Las Vegas Strip Restaurant complete with Foo-Foo decor and servers dressed in black and white. We went to experience what others have talked about and I was sorely disappointed. I ordered a 7 layers of Sin Chocolate Cake and Vanilla Cappuccino. The cappuccino was to come with whip cream and all, but for $3.50, I got a regular small coffee cup of Cappuccino, no whipped cream. The cake layers of the cake were rather dry, but the mousse layers were really good. My husband ordered a Sundae. Nothing wrong with it but how can you go wrong with Ice Cream and toppings? We went to the bathrooms and the Men's was nice, but the women's bathroom was a little less appealing. This looks like a high class bathroom complete with fancy wall tiles and granite countertops. They bought generic gallon sized hand soap with pumps as well as generic hand sanitizer since there weren't soap dispensers working. The paper towel roll was on the counter as well. I guess none of the paper towel dispenser worked either. I'm posting some pictures to show what we experienced. Not impressed and we probably won't be going back.
(2)
Suzanne G.

Jameson was a fantastic server and took great care of my roommate and I. Definitely keep guys like him on board
(5)
Jerrod B.

bee here ONCE. IT FIT THE BIll. It was October 2012, and I had just finished the Big Pumpkin 5k run, in the Roswell area. I was craving chocolate chip pancakes........THEY DID THE TRICK!
(4)
Brady K.

A lot of this place's charm has to do with its 24h diner feeling. This isn't to say that I wasn't awed by the huge cakes that greeted me as I came in-- I was. There were other positives, and not that many negatives, but you know, it's just a really good diner. Nothing more. For example, one of my favorite things I ate were the complimentary spanikopita. Those were kinda awesome! The food was good too. It wasn't mind-blowing, but it was pretty good. Definitely on the high end of diner food and I'd be happy to go back again.
(4)
Yureli R.

I love coming here for the dessert!!!! I think thats the best part of it other than they are open 24/7 which is great!!! They have very friendly staff ! They talk alot which I Think is part of good customer service !! There pasta is also amazing !!! Will come back!
(5)
Eric A.

One of my favorite spots in town. Fantastic variety, great service, and the most delicious cakes you'll ever find.
(5)
Jeff H.

These guys are doing too many menu items. So some items are great and some are not good. Overall they get two stars for keeping the doors open.
(2)
Jared B.

The lasagna and turkey dinner were massive hits in the book. The menu is super long and the desserts looked outstanding and our service was awesome. Definitely will hit it back up for dinner and it may become a go to late night dessert joint. Go diners!
(4)
Ife C.

This is a sweet little diner! My guy and I both ordered burgers, fries and onion rings, and sweet teas. Our food was heaven! The service from our waitress was phenomenal.
(5)
Mike W.

Classic diner food. Great visit. Great service. Even better food. You have to visit to relive a piece of classic Americana in the age of our dying history.
(5)
Lynx M.

This place is awful, I can't believe it's still in business! I ate here once and got the worst case of food poisioning. Even proved it with a hospital bill and the management refused to refund my meal, a shame! You couldn't pay me to eat here!
(1)
Linda J.

We've been here about five times in past year, usually it's ok. Tonight kind of ruined it for me, very uncouth wait person, sloppy looking lady, ragged, slow service. Food took forever. Partner had roast chicken(chewy and stringy) greasy potato spears, Greek salad. My tuna melt with fries was alright, but I would never order it again. Actually only ate half and left the other half in the "to go" bag. There are some old Greek guys that cruise around bussing tables and I guess that's atmosphere? All auto pilot. Even the boring, classic rock music seemed cloying and dull. The whole concept can be found exactly the same in any large city. Boring. I'll only go back here for breakfast since I always have indigestion from this place.
(2)
Victoria S.

Great selection of good food. Clean place courteous service, nice atmosphere . I recommend this restaurant .
(4)
Brooke S.

Fairly expensive for what you're getting; food is pretty good though. Worth a try
(3)
S T.

This is the first time I've been to the Marietta Diner. You get lots of food and the food is very good, but I am giving it 2 stars because the chicken cordon bleu came with a beef sauce on the chicken & the pasta. The flavors were overwhelming--I expected the chicken to have a cheese sauce or maybe a chicken broth flavor. I didn't eat all of it, the waiter asked if I liked it and I told him no. He didn't do anything or offer to rectify the situation.
(2)
A Captivating P.

Awesome food, love the atmosphere and always great service. You get free bread and flaky spinach pastry. You get a lot of food for a reasonable price. The best part is all the desserts. Love this place.
(5)
B D.

I've only tried breakfast, and it is a plateful. Prices are reasonable for what you get. My criticism is that the bacon tastes deep fried, and the sausage is flavorless. Ham is ok as well as the Canadian bacon. I still like to go when I'm in the area but I skip the meat. I do like the atmosphere. This is a Marietta landmark. They also have a huge selection of cakes. I tried a chocolate muffin. It was fair.
(3)
Rufus V.

Woooooo!!!! Love it! Lemme preach on it! This story starts as the wife and I made our way from Knoxville to Marietta for a wedding. The wedding was for the niece of a friend of my wife. How we ended up going?? Your guess is as good as mine! But wait ... the plot sickens! We're 30 miles from Marietta (5 hour drive) and my wife drops on me, "Oh yeh, this is a VEGAN wedding." SHUT THE FRONT DOOR!!!! Insert sound of screeching tires and broken glass. WTF?? Maybe I should explain. 1) I don't like Atlanta; 2) I don't like driving to Atlanta; 3) traffic in Atlanta blows; 4) I don't like weddings AND 4) I ain't got time for no vegan sh#@!!! The wife knows 1-3 were already in the "I don't wanna go" box. So, she kept the old Vegan Wedding #4 on the DL until it was too late to turn around. So, she said, "Let's find a place from Diners, Dives & Drive Ins to grab a bite before the wedding." She did her magic on the Intergalactic Interweb and decided on Marietta Diner. We walked in and the place was packed. Really nice old diner feel. The cake display cases were unfrigginbelievable!! These were a museum of decadence. Beautiful deserts. We sat down at the lunch counter and the place was abuzz with employees dancing the ballet of well-seasoned restaurant employees. Grabbed a couple of brews and asked the waitress what she recommended for an appetizer. It was fried calamari and the stuffed mushroom caps. She did not steer us wrong. The calamari was great!! Now these mushroom caps were off the friggin charts. Huge mushroom caps stuffed with mass quantities of seafood stuffing; piping hot and absolutely delicious. These were $7.95 & could EASILY be a meal!!! This is making me want to drive back right now. If I'm lyin I'm dyin! Now for the main course. Began talking with the owner Miss Maria. Wonderful lady. Asked her what we should have. She said, "Steak Tips Papa George." Wooooooooooooo!!!!!!!!! The BOMB!!!! You gotta try these my Yelpsters. This is about all I can say. If you're in Marietta or stuck in traffic headed to or through Atlanta, haul yer ass into Marietta Diner!!! Great place. Oh yeh ... the Vegan Wedding. It actually turned out to be a really cool wedding. Probably one of the best I've ever had the misfortune to be invited to. But I DID NOT try the food!! I'm sure it was great ... if you like cardboard.
(5)
Ronnie S.

One of the most popular restaurant in Atlanta. The place definitly has the diner feel to it. I ordered the Texas burger and it was cooked well. The spinish appetizer was very tasty!
(4)
Michelle B.

The Greek salads are crazy good! They give huge loafs of bread and spinach pie as starters. The servings are huge. The service was great. The desserts are out of this world. We will be back here for sure! They went from mildly busy to having a wait in about 10 minutes though so I can see that it may get crowded easily. Incredible food!!!
(5)
Toby B.

Marietta Diner is a intuition. Gone a bunch of times and food is always GREAT. They have such a variety on they menu you go a hundred times and not eat the same meal. The server are awesome.
(5)
R T.

Good eats great service. My picky family all found something they liked. Me it was all good old fashioned southern eats.
(5)
Jennie B.

Having grown up with diners in my backyard I was super excited to discover this place! Walking in is a feast for those diner-envy eyes; Lots of lights, people everywhere, action galore, and at least 30 (?) freshly baked gigantic cakes in all flavors & styles in the display case! (Always my favorite part--gawking (while we wait for a table) at these enormous desserts of all colors and wondering 'how do they DO this?!') It was Sunday and they were slammed! About 25-30 minute wait and the place is HUGE. Huge for a diner! We put our names on a list but decided to snag a seat at the counter when the first 2 people left. Portions are ENORMOUS. I mean enormous. We should have split something and saved our $$ because they charge a pretty penny. Instead we took half home. We both had different omelettes, hashbrowns and toast (boyfriend had a biscuit which was great). Our dishes were good, nothing to jump up and down for. The coffee, as expected with ALL diners, was like brown water so I opted for hot tea. They had honey, yay! Service is super friendly and fast. To be expected for a diner. I wouldn't go out of my way to eat here again, but if in the area it's definitely worth a visit.
(3)
Ben S.

Did this place as a standard breakfast and it was kinda like eating at Waffle House, food was decent, but nothing to write home about. Enjoyed the French Toast though. The location, decor and wait staff were excellent though. Went due to reviews from reviews from a group of people tied to a trade show we were at in Atlanta. Location was awesome, good end to our trip as we were driving back up 75.
(4)
A. C.

The greatest restaurant on the planet, period! Seriously though I love this place. I'm 33 and have been coming here since I was a small child. I have seen this place expands a few times & they always stay true to their amazing food! I'm sorry to say that work keeps me traveling and moving all around the country, but THE FIRST place I eat every time I come home is The Marietta Dinner! Everything I have ever eaten here is amazing (and they are 24 hours!), but you have to try the tuna melt on rye! Sometimes when I have been gone for too long, I start having daydreams about that sandwich!
(5)
Nicollette C.

French toast was really good. Service was super speedy. Only problem was that our fruit plate not only had a black hair on the plate... But one of the grapes had mold on it.
(3)
Kayleigh M.

Large portions and everything you could imagine on the menu but the inside looks like a cruise ship dining room and the food really isn't that great .
(3)
Dr. Tim L.

Good food. Reasonable prices. Almost always a wait...but worth it. If you go in the daytime, ask for Evan! Great waiter. Tell him I said "Hello".
(5)
Gregory C.

The food is ok. Not great. The servings are enormous ! The staff is hit or miss. Half clearly love their job and the other half clearly don't ....
(3)
Tiffany Y.

I have been going to the diner for years. I remember when they had a veggie burger on the menu and got rid of it... *sad face*. But I moved on to different foods. I usually go for the eggplant parmesan sub (which is Super cheesy-beware) or fries and onion rings or what my friend usually gets French Toast and french fries. Usually what I eat at the diner isn't healthy by a long shot, but that's okay. If I wanted healthy....well I'd eat at home. But there are some decent options for vegetarians including breakfast. For service, of all the times I've been to the diner and trust me it's been a lot especially after midnight when AWA rolls into town, I've maybe had bad service twice so I don't feel the need to take another star away. I would say that the diner is a solid 3 stars, but what bumps it up to 4 is the fun I've always had here with my friends and family. I think it's just a good place to hang out at after 1 am and get some fries and a shake and have a good laugh. If you've been going to the diner long enough, you'll enjoy the made up stories about the mafia being there or really have fun when one of the managers come around to your table and ask how was everything. So overall, I will continue coming to the diner as long as I'm breathing and well in Marietta. But if you're there and you're having fun with your friends and family then you're doing something right. The food is decent and quite filling, there's 3 to go boxes in my fridge. And the most important thing, share a side order of fries...Share it!!!!!
(4)
Tunicia W.

So would you all be mad if I told you I think Marietta Diner is just "meh"? Oh well, be mad because that's what it was to me. Obviously the Marietta Diner gets a lot of business, especially after being featured on the Food Network. The taste of the food I had was not food network worthy to me though. If you didn't know, the restaurant is owned by a person with a Greek background, so a lot of the dishes on the menu have a Grecian influence. So when I saw a Gyro plate on the menu, I got excited! I've never had a bad Gyro. My mother ordered this cajun chicken pasta thingmajig (I can't remember the exact name of it). Her meal came with a soup and salad plus the table gets spanakopita and a sweet bread to share. My gyro was........it had no taste! I was quite sad about this. Mom had to doctor her pasta up with salt and butter. Surely you jest! Yes, a diner smack dab in the South that had been featured on TV for their fantastic food was flavorless. I was pretty sad, as this was suppose to be my last indulgence meal before I started a clean eating regimen the next day. What's funny is that I asked my mom if we could go to the Cheesecake Factory but she turned her nose up at me and suggested this. At least if we went to Cheesecake it would have been savory and I knew what the food was going to taste like. I will give them one more try to test the breakfast food because that sounded really good. Maybe. I don't know. I'm still sad.
(3)
Tatiana M.

I have been here a couple times and each time, my food has come out extremely quick. The service has been good. The breakfast is so yummy. I'm exceptionally picky with my breakfast spots and if I lived in Marietta, I would be here alllllllllll the time. Just for the veggie omelet with cheddar cheese and a biscuit with butter. The bakery also has some pimped out looking cakes. This place is great. Love it!
(5)
William V.

I Give 4 stars because of Parking and sometimes the wait. But it's worth it.
(4)
Chris K.

Marietta Mafia might shank me for this, but this place is meh. The portions are huge, yet not very fresh. I ordered ribs and they came out in about 3 minutes, a bit unsettling. The BBQ sauce was sub par and the meat was too fatty. While the cakes look really appetizing up front, I had a pistachio slice that left much to be desired. It barely had any flavor, and was more flaky than moist. The saving grace here is breakfast at the counter. The omelettes are decent, not as good as waffle house. No hashbrowns either, just potatoes. While it looks like an old time alluring diner from the outside, I would probably skip this joint. There are barely any restaurants in the area so you'll probably end up here anyway. Sorry Franky.
(2)
Greg E.

This is perhaps one of the most popular restaurants in the Atlanta area and has been an institution in Marietta for decades. Aside from the Waffle House chains, this is definitely the most popular diner for sure. Both locals and out-of-towners alike flood this place on most days. During the week parking is not that bad, but on weekends it is often difficult to find parking in spite of the large parking lot. That's a testament of good quality food with a dedicated cult following. It also helps that this place has been featured on The Food Network. I like the place. I eat here about once a month. Mainly for breakfast but they have lots and lots of dishes to choose from outside of the traditional breakfast fare. Too many to list here. The bar is a little underwhelming though, but they still have a few selections to satisfy the average drinker. If you're by yourself or with one other person, you may be able to bypass the VERY LONG wait times that this restaurant often have and sit at the bar. Otherwise, bring a book or an MP3 player because you'll be waiting a while. I've heard that wait time can be as long as an hour during peak times . If that many people are willing to wait to eat then this place must have some good ass food. I can confirm that statement. Due to how busy it is, the service isn't always the best. Not too much interaction because they are constantly on the go. It probably isn't as bad later into the night though when the crowds are obviously lighter. So don't take it personal if they do not give you the level of attention that you're accustomed to in a restaurant; just know that they are waiting tables and getting customers in and out in a frantic pace. Very few restaurants OTP (outside the I-285 perimeter) are open 24 hours (the exceptions being Waffle House and nasty Steak 'n Shake), so you can get your grub on with a good quality meal after partying.
(4)
Joanne V.

Awesome food....great service always! We have never had a bad experience.
(5)
Beth F.

We never miss this place coming or going from home to FL. All their food is delicious, the service is 1st rate, and we can't leave without the cannoli! My husband's from NJ area, and he says it's the best he's had since being back home. You won't be disappointed!
(5)
Jerry C.

Diner Snob here.Grew up hitting the diners on Long Island for family celebrations. This place is the real deal. Large parking lot. Big desert case. Large menu. Open 24/7. Server Michelle B was friendly warm and on top of it. Lunch was awesome. Pizza Burger Deluxe and turkey club. Definitely come here!
(5)
Christopher V.

I have visited Marietta Diner on 5 separate occasions. Now before you get upset about this review, I LOVE 2 of their sister restaurants. However, in the 5 times that I have visited this place, 3 times there was hair in my food, 4 times I have waited for hour or longer to get my food (2 of those times were completely service related), AND 2 times the bathrooms were absolutely gross. Their desserts are delicious, but when you find a hair in the Red Velvet cake you think twice about ordering it.
(1)
Ramon L.

Food was OK and so was the service. The menu is humongous and its hard todecide. I had trouble finding a signature item and the waiter didn't make any recommendations but the lobster bisque was the star of the show. I ordered a bowl as an appetizer and it was "Great"
(3)
Toriphil E.

the bestest diner. the menu is HUGE. and i havent found anything bad yet.
(5)
Maura H.

I love this place. Read my review of the Blue Comet in PA and you'll know I'm a bit of a diner junkie. However, I've come to the conclusion that the Marietta Diner is what the Comet would be if someone actually tried. It's open 24 hours and has the classic neon lights, the booths and nasty carpet. Fortunately (or unfortunately depending on your mood) it doesn't have the nasty waitresses. What is does have is the most enormous desserts I've ever set my eyes on. The dessert case is loaded with every kind of 6-layer cake you dream of. You will pay $1 for every layer, but it's so worth it. On a late night, the Marietta Diner is totally worth the trip.
(5)
Dot V.

Had lunch at the Marietta Diner today. Yummy. We arrived around 1p.m. so the lunch crowd was starting to thin out. Our server was excellent. My husband ordered a chicken Monday special which was a breast of chicken, artichokes, mushrooms & a lemon sauce which he loved. It came with soup & one vegetable. We both picked green beans which were cooked with tomatoes (so good) and chicken with rice soup (also excellent). I ordered the Monday Swiss Steak with gravy & mashed potatoes. It was a huge plate of food. Our friend ordered the fried oyster poboy with sweet potatoe fries. They were the best. We all had food to take home. We wanted to take home a desert when we first arrived but changed our minds when we were so full. I still want to come back and just do a small salad with a huge desert. They all look fabulous. I can't wait to go back.
(5)
Kerstin T.

We go to the Diner a lot even had a chat with "Papa George" ,but lately we are not leaving the Diner happy like we use to. I hope Papa George or Gus are reading the Reviews so they can make it better and we will be back ! Now I will come to List the Problems; we were placed in a Both near the Bar and when we started eating ,they started mopping the Floor right next to us with Bleach,OMG my Eyes started to burn and Dinner tasted weird with that Bleach Smell around us ! we complained and they stopped,but I could not enjoy the Rest of my Dinner! The Silverware (yuck),the Food not so great anymore and we went there just 2 Days ago,we decided not to go for awhile ,They remodeling and we had to go through a Side Door and pass the Restroom Area, It stinks so bad ,I could not believe that the Owner (s) don't realize that.We will give it a little time and in a few weeks we will try one more time ,because we loved it ,the Cakes are great ,Red velvet and Coconut are m y favorite ones ! Hope they can make some Changes !
(2)
Isabel Y.

I am definitely a fan! I live too far away to make this a regular destination, but it is fun to eat here. Absolutely overwhelming menu and kind of garish decor, but it's part of the fun. Their spinach pie is delish, but like Mike W. said, you get a complimentary piece if you come for dinner. Try something different every time! That is the beauty of this crazy menu. Dessert = awesome.
(4)
Ted L.

Most extensive menu on the planet!! Good diner food with a few great italian dishes mixed in.
(4)
smacksmackgulp K.

If you're familiar with the 24-hr diner restaurants up in the Northeast, this place will seem like it was cut from the same cloth. A long menu, with stick-to-your-ribs breakfast, lunch and dinner items served all day long. Nothing trailblazing, but everything is solid. Tasty. Rich. It also helps if you've got some alcohol coursing through your veins to enjoy this food. :P Items (which I remember) I've had here include matzo ball soup, the Reuben, the French Dip, the Seafood Sinatra with pink pasta sauce, the hamburger, spanakopita, omelettes, and various desserts, such as cheesecakes, baklava, and cake. I've come here to get a gut-busting meal, and I've also come here and have just gotten a cup of coffee and some dessert (albeit a gut-busting portion) after I've already had dinner somewhere else. Everything I've had here has always hit the spot. Good, prompt service, whether morning, noon, or night. Even late late night. Huge servings of everything so expect to have leftovers. One thing -- on an after-dinner dessert run, I got a slice of their coconut cream pie for the first time, a dish I usually adore. But in the traditionally accepted format of a coconut cream pie, there should be a custard/pudding base, with shredded coconut incorporated into the said base, then topped with whipped cream...right? Well, here at MD, there was no custard/pudding base. Instead, it was ALL BUTTERCREAM, topped with some more whipped cream, and the coconut was incorporated into the buttercream. So it was super-rich, and I couldn't eat the whole thing, which rarely happens to me and coconut cream pie, however large the slice. Granted I still ate a lot of it, but not what I was expecting.
(4)
Caitlin L.

Years ago I visited the Marietta Diner for a late night binge and this time was exactly the same. When you enter Marietta Diner you are greeted with a HUGE glass case of cakes--everything that you could imagine! We were seated immediately, it was about 12:30 AM and the place was packed. Our server was Russian/Eastern European and she gave us some of the best service I've had in a long time. She was very prompt and efficient. I ordered two eggs over-easy with whole wheat toast and french fries. A restaurant that serves french fries with practically everything?? Nothing in the world could beat that!! My eggs were cooked perfectly, the toast was good and the fries were decent. My date ordered the london broil sandwich which came on a kaiser roll with fries and a jumbo pickle. He thought his sandwich was very good, difficult to eat, but good. His fries were much more crispy than mine. We didn't get dessert, even though we were very tempted. I may not return here for lunch or even dinner, but for late night cravings this is definitely my new spot!
(4)
Sarah V.

I've come here for every meal and my only complaint is that the portions are TOO big. I'm usually carrying 2/3 of it home with me. I do like the fact that the desserts are giant, though, and you really get your money's worth there. Everything I've gotten there has been delicious. If you're going for breakfast, I highly recommend their french toast.
(4)
John S.

My wife and I went here on Thursday because we had time to kill before a class and because we were both hungry. We have eaten here before but not for a long time. We went in and were seated quickly. Our server was very nice and attentive. We both noticed that the Diner stopped bringing all the stuff (pickled cucumbers, bread, water, etc) before the meal. We ordered our drinks and our server waited patiently as we made our decisions. I ordered the Chicken BLT with fries (which was extremely good now that I can eat real food!!). My wife said that whatever she had ordered was really good also, I can't remember what she had ordered. After we ate, we ordered a slice of their Chocolate Suicide cake! If you've never eaten here or never had dessert here, you have to try it!! Their cakes and desserts are so huge that you have to either split it with more than 2 people or take it home and eat it for days!! Service was great!! Food was great!! Both were definitely worth the money!
(4)
Tom C.

Best diner in the area. Open 24 hrs, breakfast all day, good food quality in general. My wife is a big fan of their mahtzah ball soup, especially on Mondays when it is made with Chicken and Rice soup (instead of Chicken noodle.)
(5)
Nina D.

One bad meal is all it takes for me to say I'm never going back. And yet again, I was very disappointed. Being from the Midwest, I was looking for a good gyro and when I googled the best gyro place in the Atlanta area, somehow Marietta Diner came up. I don't care about atmosphere and how lovely a place is if they're food is no good. When I'm spending my hard earned money to go out, all I want is a place that's clean and has good service and good food, not chandeliers, cushy seat, and soft music. So my mom and I went here around Christmas time. We both ordered the gyro plate, a pretty large portion of french fries and thick slices of dried up, overcooked lamb with some type of yogurt for topping. The fries were like steak fries and they actually pretty good, but I was more interested in the gyro with dried up slices of lamb on a cold pita. And this place has the best gyros in town? Ok..... I will say that the dessert bar look very good with big pretty cakes, but I wasn't really willing to spend any more money. The service is adequate, the place was clean and actually crowded, but I won't be going back.
(2)
Sabrina S.

Great diner! All the food I've tried there was awesome! Cool decor as well. Go there for your birthday cake too... amazing
(4)
Natalie P.

I arrive at this review rich in bias. I'm from Minnesota, where do Minnesotans go for hangover breakfast? Mickey's Diner. So to say the least Atlanta brunch has large shoes to fill! We've tried a couple of diners in town before we learned of this one. Immediately upon arrival I am greeted by cakes taller then my cat. However I kept it real and had a burger & hash browns (my typical Mickey's Diner brunch). Wonderfully fun food and great service. I know our server had a lot going on, but she was on top of it. Marietta is a a bit far, but I will go again and next time I'm having cake for breakfast.
(4)
Michael K.

Coming from a student at Southern Poly (right behind the diner) I have always been a huge fan of the Marietta Diner. They have the biggest most inclusive menu I have ever seen at a restaurant and that can include anything and everything from pasta to burgers, soup to salad, and steak to meatloaf. There is really nothing that this place doesn't have. When you get there you go in and they bring you fresh baked bread and spinach pie things, both of which are really good. Then when you order and expect normal portions they will hit you with monstrous portions that will leave you begging for doggie bag relief. Also when you walk in the door there is about 40-50 different type of fresh cakes that they offer which will usually grab you and make you order one. On one occasion here we were about to leave and for some reason or another, one of my friend was not full (not sure how that's possible but I digress), and the manager asked if we had, had enough to eat. My friend replied that he was still a little hungry and he brought him out a foot long hotdog and fries on the house! You are not leaving here hungry and they make sure that is the case. Highly recommend you trying it at least once, it wont disappoint.
(4)
Jeremy S.

I love it here!!! I use to have a night job and I would pass the restaurant at 2 or 3 in the morning and there was always alot of cars in the lot. It wasn't until I seen this restaurant featured on the Diners show on Food network that I decided to go. Been three times now and have not been let down.
(5)
Stacey G.

Love the food! Great salads and Greek food. Desserts will cause diabetic coma, but so worth it! Awesome matzoh ball soup, too!
(5)
missy a.

Disappointing time after time. Avoid breakfast. Sandwiches aren't bad along with salads. Fries not always crisp and warm. I avoid most chain restaurants but they do better than this. Some servers are great, others seem to just run in auto-pilot.
(2)
Han H.

On October 20th at around 9:30-10:00 p.m. a group of my friends (4) wanted to try this diner that we saw on food network out. That visit was very disappointing. The night started off with our hostess, named Lady, who took us to our table and rudely place the menus on the table and walked away. I believe the proper way is to hand one menu to each person. When the food came out I wanted some Tabasco sauce so I got up and went to the bar where I was rudely ignored by Wanda whom passed by me twice with out acknowledging me. She could of said "I will be right with you these customers were here first", but unfortunately she didn't. Another waitress which sadly I didn't get her name to give her credit, saw me waiting patiently and Wanda ignoring me, came over to ask if I needed help. Food wasn't that great but the desert was very good. Our waitress Jacqueli did a wonderful job. I wish I remembered to ask Jacqueli for the Tabasco so that I didn't have to experience the rudeness, but I shouldn't have to have just our waitress be nice to us. All of the employees should have been equally nice and helpful. I hope they manage better with their employees and I hope no one else receive's Wandas and Lady's rudeness.
(1)
Pauline M.

Ideal for the college student/non-traditional (9-5) employee because of 24 hour service... Portions are overwhelming for the price charged. Yet, with that said, the amount of food given takes away from the seasoning and presentation. I am an avid fan of Marietta Fish Market (same owner), therefore, my expectations were set high... And the disappointment was accompanied with.. Desserts are originated from Alpine Bakery in Alpharetta.. Convenient for me since I reside in Kennesaw (saves gas)... But the cakes tends to be stale and dry time to time .
(2)
Scott E.

Huge selection so it's really hard to judge the overall body. I had a gyro... It was good, nothing special though. Id like to try breakfast next time and will update my review after that. I will say, though, that the service was great and the food came out scary fast.
(3)
R O.

Potatoes were cold. Only thing warm were the biscuits. So disappointed and not sure it's worth the trip. Waitress didn't even care.
(1)
Justin H.

This place was great...I ordered Greek Omelet ($9) and a piece of carrot cake ($8). Omelet was simple but good and home fries were grilled (finally a place that grills home fries!!!!). The cake was absolutely huge but with its size was equally delicious. Only reason I gave it 3 stars instead of 4 was the menu was too big. Stick to a two pager and you'll have that missing star!
(3)
Lisa H.

The food is delicious. The desserts are to die for. I always eat mines first. The only negative thing I can say is that this place always has a line out the door to get it. But, I guess that's a good thing right? I love the way the owners walk around the restaurant and ask eat patron about their meal. Also, this place is open 24 hours. SO if you are ever in the mood fr great food at 2:00am.. this is the place to go. Very accommodating and tasty.
(5)
Alan T.

Been here twice and all the food is so good.
(5)

Sorry, we don't have Q&A for this restaurant.

Sorry, No Coupons available for this restaurant.

Address : 306 Cobb Pkwy S
Marietta, GA, 30060
Phone (770) 423-9390
Website https://www.mariettadiner.net
Click To Get Directions

Opening Hours

Mon :Open 24 hours

Specialities

Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Breakfast, Brunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : Yes

Claim Restaurant

WE SERVE THE FOLLOWING STATES

Looky Weed - Buy Marijuana Online

Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.

Search Your Favourite Restaurants.

Marietta Diner

306 Cobb Pkwy S, Marietta, GA, 30060

Marietta Diner Menu

Burgers

Healthy Meal suggestions for

Burgers

Healthy Meal suggestions for CheckersRally

Burgers

David S.

Jennifer W.

Paul S.

Breno B.

Dan G.

Tom H.

jimmy s.

Thomas S.

Mia L.

Ahdri K.

Tara H.

Hunter A.

Neeta L.

Eric M.

Judith A.

Christina C.

tracey b.

Shelby J.

Shannon H.

Lesley F.

John G.

Aimee G.

Mike W.

Shaun C.

Shawn M.

Mary M.

Brook W.

C A.

Sonya S.

Brandon D.

Chuck C.

Scott S.

Brandon P.

Jessica B.

Scott M.

Amanda W.

Elaine B.

Reba B.

Melody B.

Astrid D.

Donna M.

D M.

Mitchy B.

Rick D.

David S.

Erin T.

True F.

Nisha J.

H. M.

Jeff S.

Panna P.

Ladonna H.

Kathy T.

Jecca N.

Blake B.

Robert C.

Kelsey H.

Mikey H.

Matty M.

Beth M.

Nateia F.

Rachel N.

Davis M.

Mellie P.

Abbey H.

C. R. B.

Lisa B.

Ruben M.

Alex M.

Abigail L.

Henry S.