Las Tortas Locas Menu

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  • Jessica G.

    Best fast food mexican place ever! More authentic than the Americanized Mexican restaurants they have nowadays. You MUST try there "tacos de pastor" (pork tacos) The sauce is very mild, not spicy at all, and the meat is not douched in sauce, seems to be a little dried and marinated! It's just perfect! Like a previous reviewer said, you have to order it with grilled pineapple and melted cheese! Delish! My taste buds are watering just thinking about it! The salsa bar is loaded with different salsa's, marinated onions, etc to top off your dish. Their drink options is more authentic than any other. They have many different Mexican soda's and "aqua's". Our favorite is "Auga de Horchata". For those of you who don't know what it is, it tastes like melted cinnamon vanilla ice cream! You can't go wrong here if you want great Mexican food for the best price. Most Torta's Loca's I believe are all the same, but I live right down the street from this one.

    (5)
  • CHRISTY L.

    I couldn't find a review for this location of Las Tortas Locas and wanted to add it for all the folks in the Marietta & Smyrna area who can't quite make it to Roswell Rd. during their lunch break. The staff was very friendly and the torta ( la Nortena) was super fresh and tasty, especially when it was washed down with an agua de Jamaica. My ears were even satisfied as we listened to Mana in the dining area. The only unpleasant surprise was finding out that they do not accept credit cards or debit cards. Luckily, my lunch date (whom I had invited) had cash.

    (4)
  • Jang C.

    I love Las Tortas Locas. It's one of my favorite chain Mexican restaurants. That's saying a lot since I'm so sick of Mexican food right now (as of Dec 9, 2012). Currently, I only know of 2 Las Tortas Locas: one in Roswell Rd and one here, off of Pat Mell Rd. They are both authentic and serve good food. One of the reasons I love Las Tortas Locas is because of their Pastor spit. Las Tortas Locas is one of the few places I know that has an authentic spit for their Pastor. I suggest you to try their Tacos Al Pastor con Pina. The Pina (pineapple) costs about $1-2 extra, but it is worth it. And it traditionally goes good with the Pastor. The tacos come with double layer of corn tortilla. The tortillas are not homemade but oh well. As long as the bag it comes from is good, it doesn't really matter. Plus, it makes the tacos a bit cheaper. The spit makes a big difference. The Pastor is grilled nicely and gives a great flavor. If you like Shawarma, I suggest you try the Pastor cooked this way. Their tortas taste good too. They are huge and packed with good stuff. I got the egg and ham torta, and it tasted good. It came with some veggies, ham, eggs, and avocado. I love how they put avocado in their sandwiches. It gives an extra fatty and creamy texture. This location has employees that speak English. She did not have any problem communicating with me in English. The guy in the kitchen, not so much. But he still calls out the number in English.

    (4)
  • Christy H.

    This food is amazing! I got the nachos and added lettuce. It was the best! It took me forever to eat because they give you so much. There is a bit of a language barrier but one lady spoke English so I was able to order. I came at lunch time so my order took about 10-15 min but it was worth it for such yummy food. It's definitely a place id come back to.

    (5)
  • Jerry T.

    I thought this would be a good time to update my review, having been back a few times. I can say two things definitively about Las Tortas Locas: 1) You will leave uncomfortably full of awesome authentic Mexican food. 2) Unless you are a glutton for punishment your bill will be under 10 bucks. My favorite thing that they do has to be the the tortas. My usual is the texana. Imagine a cheese-steak on freshly made crunchy bread with jalapenos, queso fresco and bacon. It's beyond good. Some other contenders are the chicken flautas which are piled high with lettuce and salsa verde from the salsa bar. The tacos are also great, but a little less of a value. 3 tacos will run up a higher tab than a torta and will be less filling. Also make sure to try the horchata, it is epic here. The amount of spices and vanilla they use almost remind me of a less thick egg nog.

    (4)
  • Kristi S.

    Fantastic Salsa bar. Reminds me of San Francisco. TV's too loud. The food and service is great. The entire staff are very friendly and always greet us with a smile. The restaurant is very clean and comfortable.

    (5)
  • Slim M.

    It's in a small plaza with other Hispanic businesses and restaurants. You'll completely pass by this plaza if you blink too long coming off of South Cobb Drive. I had no idea this was a franchise, but it is! I ordered a beef torta. It pretty much tasted like a hamburger with a lil' pizzazz to it. It was ok, but they burned both sides of the bread slightly. It was pretty busy for a Sunday night, but still... It was ok, won't break my neck to come back.

    (3)

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Map

Opening Hours

  • Mon :10:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : No
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Las Tortas Locas

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