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Name: Grindhouse Killer Burgers
Address: 1842 Piedmont Ave NE, Atlanta, GA, 30324
Telephone: (404) 254-2273
Price range: Under $11
Rating: 3.75

Grindhouse Killer Burgers

1842 Piedmont Ave NE, Atlanta, GA, 30324

(404) 254-2273
Store is closed

Grindhouse Killer Burgers Menu

Starters / Bar Snacks

Sweet Potato Kettle Chips

Fried Pickle Chips

Black Bean Dip

Cheesy Poofs

Fried Green Tomatoes
Salads & Chili

G House Salad

Avocado Salad

Chopped Wedge

Smokey Brisket Chili
Burgers - Choose A Grind

Beef

Turkey

Veggie
Burgers - Choose A Size

Double

Junior
Burgers - Style Your Burger

Cheese

Veggies

Sauce
Burgers - Add On

Grilled Onions

Sauteed Mushrooms

Crispy Vidalia Onion Ring

Pico De Gallo

Cole Slaw

Black Bean Spread

Brisket Chili

Fried Green Tomato

Thick Cut Bacon

Roasted New Mexico Green Chiles

Sliced Avocado

Xtra 1/4 Lb. Burger Patty
Try One Of Our Burger Styles

Grindhouse Style

Euro Style

Hillbilly Style

Gringo Style

Yankee Style

Apache Style

Cowboy Style

Dixie Style

Killer Combo
Hot Dogs

Hot Dogs
Sides

Crinkle Cut French Fries

Frings

Sweet Potato Fries

Vidalia Onion Rings

Carolina Cole Slaw
Rugrats

Grindhouse Kids Meal
Frosty Treats and Drinks

Hand Spun Milkshake

Grindhouse Chiller

Fountain Drinks

Bottled Water
On Tap

Dos Equis Amber Lager

Sweetwater 420

Red Brick Brewing Co. rotating tap

Blue Moon Belgian White

Heavy Seas Loose Cannon IPA

Seasonal Keg
Cheap Cans

Pabst Blue Ribbon

Miller High Life

Tecate

Miller / Bud Light / Bud

Michelob Ultra

Corona

Shiner Bock
Craft Cans

Terrapin Recreational Ale

Fat Tire Amber Ale (16 oz)

Abita Purple Haze

Dales Pale Ale (16 oz)

Stella Artois (15 oz)

Crispin Cider (16 oz)

Guiness (15 oz)
Bottles

Session

Sweetwater Brewing Co.

Mother Earth Kolsch

Allagash White

Left Hand Milk Stout Nitro

Newcastle (18 oz)

Delerium Tremens (9.25%)

Crispin Cider
Buckets

PBR/High Life/Tecate

Bud/miller/session

Sweetwater/Corona/Fat Tire
Boozy Milkshakes

El Duderino

Stimulus Package

Puddin Out

Booty Shake

Monkey Wrench
Wine

Cheap - Blackbox (red)

Cheap - Blackbox (white)

Classy - Arrogant Frog (red)

Classy - Cigar Box (red)

Classy - Ruffino lumina (white)

Classy - Monkey Bay (white)
Snooty Drink List

Gingerbeard Army

Killer Tomato

El Guapo

Buck Hunter

Large Marge

Healthy Meal suggestions for Grindhouse Killer Burgers

Starters / Bar Snacks

Sweet Potato Kettle Chips [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fried Pickle Chips [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Black Bean Dip [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheesy Poofs [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fried Green Tomatoes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Salads & Chili

G House Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Avocado Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chopped Wedge [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Smokey Brisket Chili [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Burgers - Choose A Grind

Beef [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Turkey [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Veggie [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Burgers - Choose A Size

Double [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Junior [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Burgers - Style Your Burger

Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Veggies [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sauce [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Burgers - Add On

Grilled Onions [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sauteed Mushrooms [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crispy Vidalia Onion Ring [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pico De Gallo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cole Slaw [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Black Bean Spread [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Brisket Chili [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fried Green Tomato [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Thick Cut Bacon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted New Mexico Green Chiles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sliced Avocado [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Xtra 1/4 Lb. Burger Patty [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Try One Of Our Burger Styles

Grindhouse Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Euro Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hillbilly Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Gringo Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Yankee Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Apache Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cowboy Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Dixie Style [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Killer Combo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Hot Dogs

Hot Dogs [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Sides

Crinkle Cut French Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Frings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sweet Potato Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vidalia Onion Rings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carolina Cole Slaw [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Rugrats

Grindhouse Kids Meal [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Frosty Treats and Drinks

Hand Spun Milkshake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grindhouse Chiller [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fountain Drinks [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bottled Water [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
On Tap

Dos Equis Amber Lager [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sweetwater 420 [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Red Brick Brewing Co. rotating tap [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Blue Moon Belgian White [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Heavy Seas Loose Cannon IPA [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Seasonal Keg [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Cheap Cans

Pabst Blue Ribbon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Miller High Life [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tecate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Miller / Bud Light / Bud [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Michelob Ultra [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Corona [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Shiner Bock [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Craft Cans

Terrapin Recreational Ale [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fat Tire Amber Ale (16 oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Abita Purple Haze [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Dales Pale Ale (16 oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Stella Artois (15 oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crispin Cider (16 oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Guiness (15 oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Bottles

Session [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sweetwater Brewing Co. [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mother Earth Kolsch [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Allagash White [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Left Hand Milk Stout Nitro [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Newcastle (18 oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Delerium Tremens (9.25%) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crispin Cider [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Buckets

PBR/High Life/Tecate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bud/miller/session [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sweetwater/Corona/Fat Tire [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Boozy Milkshakes

El Duderino [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Stimulus Package [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Puddin Out [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Booty Shake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Monkey Wrench [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Wine

Cheap - Blackbox (red) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheap - Blackbox (white) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Classy - Arrogant Frog (red) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Classy - Cigar Box (red) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Classy - Ruffino lumina (white) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Classy - Monkey Bay (white) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Snooty Drink List

Gingerbeard Army [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Killer Tomato [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

El Guapo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Buck Hunter [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Large Marge [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

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Write An Anonymous Review

Michael O.

Gringo Style is the way to go!
(5)
Tiffany D.

Grindhouse burgers is exactly what you think it is...that is, if you think it's an awesome Burger joint that shows creepy Kung Fu and Sci-Fi movies while horror movie-esque dolls and robots line the subway tiled bar. The ordering is simple. (1) Choose your patty: -Beef, dry aged chuck & brisket. -Turkey, house made patty -Veggie 2 beans & quinoa, vegan friendly (2) Choose your size: -Double (two 1/4 lb patties) -Junior (one 1/4 lb patty) (3)Choose your toppings. (They run the gamut. From Jalapenos to Bleu Cheese to Chili) I've had both the beef and veggie burgers and they are excellent and served on a potato bun. Juicy, cooked to perfection, and fresh toppings. Also, I like that they are not too enormous and not too small. These are baby bear burgers, just the right size! (Reference: Goldilocks) Other items that made my taste buds do back flips: fried pickles, corn meal dusted Vidalia onion rings, pimiento cheesy poofs, and sweet potato fries. The service is always friendly! Sip on: The Whiskey Lemonade Wear: Ripped jeans, Converse, and SteamPunk Jewelry. Listen to: Muse - Supermassive Black Hole
(5)
Gaby D.

It's really good!! The place has like a funky-retro vibe! Good rock music, with an audiovisual touch on a wall! Has a nice bar, with a cool decoration! The burgers are juicy, single patty is a little bit too small for a cheat meal, the bread falls apart, fresh vegetables for sure! Fries are good, salty and on point ! I'll say is very tasty, I've been eating burgers all over the city and this one is not my favorite, but has a good spot on my list! You just have to try it !
(4)
Mandi G.

In my opinion, best burger in Atlanta. I always get a turkey burger with swiss, a fried green tomato, and grindhouse sauce. It's a perfect place for a fun, week-night dinner with friends. Super hipster-y crowd, but with some families sprinkled in. Be careful though, the burgers don't come with fries or tots. Adding extra stuff can add up quick. Only negative about this location- not much parking. If it's around dinner time, take an Uber.
(5)
Agnes A.

I had the dixie burger and that pimento cheese they slab on there is good. We ended up ordering more of the cheesy poofs and friend pickles. The fried pickles taste like chick-fil-a sandwiches, couldn't get enough of them. Service was fast and friendly.
(4)
Kate M.

This is the real deal. I had been to Grindhouse more times than I care to share before I finally tried their veggie burger. OMG it was life changing! A mixture of beans and quinoa, it tasted amazing. It had the same texture as beef and was complimented by the soft potato bun and fresh toppings (I went for Dixie Style). They have such a huge menu - shakes (boozy options too), burgers, fries, onion rings, fried pickles, sweet potato chips with the best blue cheese dip ever!, cheesy poofs, etc. Every time you go there is no excuse not to try something different. They have a ton of toppings and about 8 different signature ways to top your burger. They have a huge patio area and dogs are welcome outside. Great community place to grab a bite, relax with a beer, and enjoy the sunshine!
(4)
Jen H.

out of all the burger joints in Atlanta, this is still my favorite place. I personally think it is better than holman and finch burgers love the unique menu and toppings that you can add to your burger. Its very satisfying and it is a great place to bring friends and family from out of town. easy to get seating and service is super efficient. Booze milkshakes are delicious. I've tried all the combinations and my favorite are apache and dixie style. other than burgers their sides are so unique you have to order the cheesy poofs and the onion rings. i have friends from all of the world and i always bring them to grindhouse
(5)
Tamara D.

The Burgers were pretty good, but it was a little pricey for lunch (in my opinion) $11-$12 for a Jr. Burger, fries and a drink. The bar stools are EXTREMELY uncomfortable. Probably would've been better if we sat in a booth, but there were a lot of us so we had to sit at the long table at the front. I'd probably go there again, but would be sure to get a booth next time!
(3)
Anthony Z.

The burgers and shakes were excellent. Service was great as well. The place was clean and received a rating in the high 90s. The only complaint I have is the limited parking. So if you go during peak hours, prepare to circle the lot a few times to find a spot.
(4)
Amy C.

Consistently good burgers! It's all about good food. Try their Grindhouse burger, cowboy, and/or fried pickles. Everything is super delish!!!! It's the shake-shack of Atlanta :-)
(4)
K J.

These guys know burgers! Their meat makes the burgers. Nice sized hand formed patties, and quality toppings. Give this place a try. They will not disappoint. They even do vegi and Turkey burgers for those who don't like beef. I can't say what they are like, because I am a carnivore. .
(4)
George R.

Always a solid pick if you're craving a burger in Atlanta. Ambience: 5 (cool 80's retro vibe, always has an old school Kung fu or godzilla flick on the television) Food: 4 (good burgers, chili is solid, and cheese poofs are good) Service: 4 good but not great.
(4)
Annie Y.

Awesome burger joint. Great burgers, cooked to perfection with lots of topping options. The shakes are delicious also. Would not recommend getting the lettuce wrap in lieu of the bun. I thought the meat patty would be wrapped neatly with lettuce, but instead it just sits on a piece of lettuce, which made it really messy to eat. Either way, my go to burger place.
(4)
Wil H.

I've been a student at the Georgia Institute of Technology for the past three years, and this is one my favorite places to get a decently priced burger around Midtown Atlanta. Parking can be a hassle due to the limited number of spaces available so you may be forced to park along the streets surrounding the building. As you enter Grindhouse, you become well aware of the goofy, eclectic atmosphere that the art work and televisions portray. I'm a huge fan of the artwork behind the bar, which is also a great option to avoid the long lines that will compile at the ordering station in the front of the restaurant. Grindhouse offers their own burgers that you can order without much thought. However, you are given the option to create your own burger from the numerous options of patty style, sauces, cheeses, vegetables, and other toppings. Try the double burger with 1/2 beef and 1/2 turkey patties! Their sides are equally delicious from their fries smothered in cheese and bacon to the fried pickles to the sweet potato fries. Grindhouse also offers their speciality "boozy" milkshakes, which I have not yet tried due to price (~$8), but they sound incredible. If you don't want a heavy milkshake, the bar offers a great selection of craft and local beers. Of course, if you don't want a burger, there is always a hotdog that can be easily customized to order like the burgers, but it's not called Grindhouse Killer Burgers for nothing. You cannot go wrong with this place if you are looking for a $10 to $15 burger meal that will leave you satisfied both in taste and appetite. Thanks for reading, Herg
(4)
Chip P.

I love to revisit places and give them a second chance and I am glad that I did. The service and the staff we really great. The food has stepped it up since my last trip in 2011. The pimento cheese is something I recommend for the grindhouse burger but add pickles. The onion rings far surpass the Crinkle fries. Keep up the good work guys you will see me again,
(4)
Ben L.

This is one of my favorite burger joints in ATL. They're different, but they're delicious. They also have a very good veggie burger.
(5)
Michael H.

Burgers seem to be all the rage right now and this place is like burgers on crack. However, you definitely need to be able to venture over to the gluttonous side to really enjoy the meal. I ordered the doubly patty Yankee style burger and fries with bacon and bleu cheese sauce. HOLY! I've tried a lot of the popular burger places in Atlanta and I definitely think Grindhouse is a competitor for most satisfying/tasty. They don't have any gimmicks like starting service at 10pm or go over the top with the toppings. It's just a good burger. Also, they have Thundercats playing on a projection screen...Thundercats hooooooooooooo!
(4)
Kelsey F.

I was quite delighted with my most recent trip to Grindhouse Killer Burgers. A friend and I stopped in after work on a Wednesday night. While the attempts to cross Piedmont during rush hour were quite trying, we eventually found a curb-side parking place and walked up the hill to our noms. Parking is limited in the actual lot, but there is plenty of it on the neighborhood streets. Like Yeah! Burger or Farm Burger, you order at the front counter. You can build your own beef, turkey or veggie burger or you can choose from one of their pre-made suggestions. They have plenty of toppings ranging from the normal to the obscure like pimento cheese. You can also pick between a single and double stack. I opted for the classic Grindhouse style beef burger with lettuce, Grindhouse sauce, grilled onions and cheddar cheese. My friend ordered a custom veggie burger and we split an order of the "frings". The price point was around $10 for each of us. I knew I was going to like my burger when it came compactly wrapped in parchment paper. The burger was very tasty. The bun was soft, the toppings were well balanced and the burger didn't fall apart. The frings were also really good. The fries are crinkle fries with spices similar to zaxby's fries. The rings are thin with well sticking batter. I was really happy with our food. The atmosphere at Grindhouse is casual, friendly and trendy. They have a huge front patio that overlooks Piedmont, a long full service bar and several tables inside. Though parking can seem limited, do not let this deter you from stopping into Grindhouse. The service was fast and the food was awesome.
(4)
C'est La J.

If you like fat shit (and by fat shit, I mean amazing burgers), then I suggest you high tail it on over to Grindhouse. I typically get a burger with the basics (American cheese, onions, sometimes chili, ketchup, mustard...no whale sperm, aka mayo), fries (CRINKLE cut yassss), and either a soft drink or milk shake. On my last visit, I actually had their Puddin' Out shake. It's a banana pudding deal with some cake liquor and baby? Baby....!? It was SO delicious! I can't wait to go back and increase my waistline, thighs, and cellulite visibility a little more.
(5)
David F.

Grindhouse Killer Burgers is worth the line. Luckily with more locations you can go there an not have to wait too long. The Grindhouse Killer is cooked fresh and the bun is buttery soft and delicious. The tomato is always red and perfect ripened. The crinkle cut fries are the right amount of crispy outside and soft inside. The custards are delicious but I prefer them on their own as a treat and not after a meal.
(4)
Lindsey E.

I really enjoyed Grindhouse. I had to do a little searching for a vegan veggie burger after learning that YEAH burger uses egg in theirs. Grindhouse offers a delish vegan friendly veggie burger made of quinoa and beans. I know this is a burger place but as a vegan, I appreciate the option to try it out!! I ordered the Gringo burger. It comes with avocado, diablo sauce and pico. It was super yum! The burgers aren't very big so order a side. I had the sweet potato fries and they were hands down the best I've had. The atmosphere is relaxed and they have a cool screened patio that appeared to be heated. The service was fast and friendly. We will definitely be back!
(4)
Alexander M.

5 stars hands down!!! AMAZING burgers!! Ok so I have been meaning to try this place for the longest time ever!! I really am a burger fanatic and as unhealthy as they are I really don't care that's what the gym is for right?! RIGHT! So as soon as you walk in you have a huge menu board that consist of all the choices of burgers that you can create for your taste buds! There are 3 steps to this process, 1st you choose your type of meat (Beef, Turkey or Veggie) 2nd you choose your size burger Double ( 2 1/4 patties) or Junior (1/4) patties and 3rd you style your burger now if you don't want to do that they already have some of their own styles for you to select from. My friend and I both chose double patties one "Grindhouse Style and the other "Cowboy Style" can't go wrong with either. Complimenting the burgers with sweet potato fries was the BeST! So fu couldn't do a milkshake maybe next time! Will return many more times!
(5)
Kurt N.

I like it. There's just something about the place that feels appropriate for eating a burger in, none of the Yeah burger trendy feel. Both specialty burgers I have had have been great, plus they definitely know how to stock a proper draft list. Coupled with above-average onion rings that are not of the Varsity onion-covered grease type, and you are in business as a burger joint.
(4)
Adrienne T.

Really? The gf treated me to dinner after work. I wanted to go to Flip Burger, but hey, since she was treating, who was I to say no? So, off we go. The burgers here are SO SMALL! Like the size of a WhopperJr. Actually, I would've preferred a WhopperJr. because it offers the same taste at half the price. The counter chick was nonchalant and blah, bordering on snippety. I asked her to please ask the kitchen to cut my junior-mini-slider in half, and she said, "here's a fork and a knife, you can do it yourself". Blank stare, followed by multiple blinks. Cool, rude chick- I won't be back. Even if it is a treat.
(1)
John W.

Burgers are all the rage these days, especially in Atlanta. This place has always just been average to me. I've felt like the burgers at the sweet auburn market location were much better. Fries - solid. Very crispy and fresh. Milkshake - disappointing. Only got it once here and was very disappointed. Hopefully it was just a mistake. Burgers - good but small. I'd go with a double if you're hungry. Love the peppers. Reminds me of shake shacks. Just not quite as good.
(3)
Jill R.

The burgers were okay. I split the Dixie and New Yorker with a friend and wasn't really impressed by either. The sweet potato fries were great. Really crunchy and flavorful. We had the pimento cheese poofs for an app and I thought they were unremarkable. The staff was the saving grace, very friendly, willing to explain everything on the menu and even give us a few samples. My friend did get one of their boozy shakes (monkey wrench) and she LOVED it. Very filling but delicious. Would come back again
(3)
Pam D.

Burgers are a matter of personal preference, and Grindhouse serves up my absolute favorite. At this restaurant you order at the counter and they give you cups for drinks and a number. Food usually comes out fairly quickly. Their burgers are made from smaller patties and lighter buns, so I don't feel like I ate a brick once I've finished my meal. I can't bring myself to order any of their specialty burgers because I can be picky like a 5-year-old. Instead, I normally order a junior burger with pimento cheese. The burgers taste fresh and juicy, and are hard to put down. As a side note- a few years ago I "gave up" burgers after learning how much saturated fat is in one. I really wanted to get away from those humongous, near flavorless save for the toppings burgers that sports bars serve. Now I only eat a few burgers a year now, and most of those are from Grindhouse. The majorly tempting item on the menu here are their boozy milkshakes. I'm a HUGE Whynatte fan, so I love their Stimulus Package - whynatte, creme de menthe, and oreos. I wish they had various sizes because I'd definitely be good with half of their normal size ( and my diet would thank me, too). I've never been a huge fan of any of their sides, particularly because you have to pay more money on top of the burger price for some fries. I've never thought their fries were that great so I usually opt for onion rings - which are also good, but not excellent. I sat next to someone once at the bar who ordered a salad. The salad looked fantastic and I was so tempted to get it but... really, salad at a burger place?!? I just couldn't bear to do it. Maybe if friends had dragged me here and I really didn't want a burger. I really like the vibe of Grindhouse - but it's usually quite busy and louder than I prefer. The staff is a weird mix. Most of them seem to have a friendly disposition but appear to be so busy that if you try to interrupt them or ask for something, they appear annoyed, or worse, I've seen employees ignore customers trying to get their attention for several minutes. I wonder if they are under-staffed, and overall customer service might be a little better if they had one or two more employees working per shift. It should also be noted that this isn't the most family friendly environment all of the time- for example on Monday nights when they host adult trivia. WARNING - do not read the rest of this paragraph if you are sensitive to non-PC adult conversations. This past Monday during our visit, the tiebreaker question was "What three things could you purchase from a Walmart that would freak out the cash register employee the most?" which was followed up by answers like a pregnancy test, a coat hanger, and a tarp (!!!!!!!) - with all of this being piped in throughout the entire restaurant The folks playing appeared to be having a good time but fair warning about Monday nights. The sound system is pretty loud- which as a dedicated trivia player in my past life, I can appreciate - but it made it next to impossible for us to enjoy our meal in peace. I think we just maybe hit it at the wrong time. I'll keep coming back because I love the burgers and milkshakes- but there are plenty of other choices for friendlier staff, non-stressful seating, and easy conversation.
(4)
Josh S.

This place is awesome. I love burgers. You know...if I had to pick between burgers and sex...I wouldn't pick burgers...but I would definitely be down for some Grind House afterward. They have a quirky establishment with little robot toys all over the place. They have a kind of rewards program, if I'm not mistaken...don't quote me, boy. I think you can swipe your rewards card and get free GH gear if you want. A great selection of burger varieties with lots of options for your burger concoctions. I was particularly thrilled with the Big Lebowski reference on the tip jar... I had to tip them. Either way...for strictly burgers, this place is among my top 3 (in no particular order) burger joints in Atlanta. Highly recommended. Do it. You will not be disappointed, I stand by my story.
(5)
Andrew B.

Love it! And finally a good, casual place to eat in my neighborhood!!
(4)
Mateo J.

Always love eating here milkshakes are so good and the burgers are exactly what I want when I come to a burger joint!! Parking lot fills up quickly but you can alway park on the street... Order first and then sit down or if there is a place at the bar sit there first. Service is good and love the atmosphere!!
(3)
Donny A.

A lot of people talk about good food in Atlanta and they're great burger joints you can almost get overwhelmed with the choices. But if you're just looking for a great burger at a good price and not to mention the boozy shakes(self-explanatory) this is the place!
(5)
Christy M.

I met up with Yelper Kristin F. for a tasty lunch at Grindhouse on fine winter day. She'd been before, but I'd had Grindhouse bookmarked "to try" for months and months before I finally got there. Although it was chilly outside, it felt really bright and fresh inside with all the big windows and open space. Service is order at the counter, they bring to the table. The prices were reasonable, which is nice considering you can drop upwards of $15 elsewhere for a similar burger. I went for a single burger "Dixie Style" because fried green tomatoes and pimento cheese are my personal kyptonite, but I wasn't really blown away by it. It was good, but nothing amazing like I had hoped. The flavors of the pimento cheese and the Carolina slaw didn't really pop like I had hoped, it just tasted like any old cheeseburger, more or less. My fries on the side were good, a generous portion, but again, nothing to write home about. I was tempted to try to boozy milkshakes, but since it was 1:00 p.m. on a Wednesday, that seemed a bit indulgent. Overall, I'd like to give the GKB experience something higher than a three-star rating, but it just wasn't quite that good. Maybe my expectations were too high from all the delayed burger gratification.
(3)
K. C.

Favorite! Love going to this place. The food and drinks are great! And they have some awesome bartenders by the way.
(5)
Kate A.

If you're looking for a hangover cure this is by far my favorite place in Atlanta! Perfect greasy burgers which you can order anyway you want and a great bar! I'm a fan of the Junior Grindhouse Burger and Bloody Mary pairing. Do it!
(5)
Michelle L.

We have driven past this place so many times on the way to Piedmont Park, but never had an excuse or chance to stop in (as I am more often inclined to crave vegetables, rather than burgers...) But yesterday afternoon, after a tough rock climbing adventure, we were ready. For some reason, I was expecting some really huge, macho-looking burgers that are all fire-grilled and juicy and manly. Which, you know, is why I put off visiting until after I felt I'd sufficiently exerted myself to earn it. After all, from the outside, this place looks grungy and testo-riffic. So imagine my surprise when we enter, and encountered by a hipster-tastic/retro-cool interior, replete with projectors and screens playing hilarious old/cheesy martial arts flicks, and, more shockingly, vegetarian options for patties??? Portions were much smaller than I imagined, too... As some reviewers noted, the burgers are smaller than most might be used to. I am certainly glad I ordered the side of sweet potato fries (thick and crinkle cut, and dusted with what sure tasted like freshly ground black pepper), or else I would have still be a hungry hungry girl! I got the Apache burger (lettuce, green chiles, grilled onions, maybe pepper jack?) on a turkey burger... which was probably a mistake. The bf got the Cowboy with a beef patty, and boy was that GOOD. But I think the Apache would have been better with a real beef patty, as the turkey patty added really nothing to my burger experience besides protein. But I loved the sweet potato fries, loved the slightly kitschy ambience, and if I worked closer to this place think that the portion size would be perfect to merit a great spot to eat a workday lunch (and avoid suffering a sleepy afternoon). I'm excited to try other burgers here! (with beef, next time)
(4)
Kelsi V.

Omg! These burgers are delicious. The last time I went I was craving a burger badly (I'm not a typical burger person but sometimes they can hit the spot). So after a week long cruise where I smelled burgers everyday and craved the taste of one each day... Yet couldn't bring myself to eat the processes plastic like burger things they had on the ship.... I got off the plane, met a friend, and went to Grindhouse! I was 100% satisfied with this decision.... Turkey burger... Delicious! If you are looking to indulge the loaded fries are yummy too!
(5)
Sparkal B.

They were on my "To Eat" list and I must say they did not disappoint! I had the cowbot burger double of course. Will be going back!!
(5)
Shelley C.

-Relaxed, fun atmosphere -BEST burger in Atlanta. -Eat here almost 1 a week.
(5)
Yoonhee K.

Went in and built my own burger. Came out in a timely manner, and was cooked well. Typical delicious burger place. If it were closer to my location, I would definitely be a regular customer.
(4)
Rhea C.

Best turkey burgers in town!! Word to the wise, if you're getting a To Go order, order before you arrive. The line is long as well as the wait. Buts it worth it!
(4)
Rebecca W.

I go to school about 5 mins from Grindhouse and I am ashamed that it has taken me this long to try out the place. Now, I am a HUGE burger fan. I often say my favorite meal would be a hamburger with fries. So, I'd like to think that I know what I'm talking about when it comes to burgers. First, I tried their beef burger. I got a double patty and added a few toppings, including their diablo sauce and a side of fries. It was delicious. Everything tasted fresh. The diablo sauce isn't as spicy as I had expected, but I coupled that with some jalapeÃ±os, so I definitely got the spice I was looking for. The second time, I ordered their veggie burger. Absolutely delicious again. I usually always go with some type of meat for my burgers, but I had heard good things about their veggie patties so I tried it out. Talking about this whole thing right now makes me want to go and grab a burger right this minute. It also has made me realize that 4 stars isn't enough, so I'm promptly changing it to 5. I wanted to be picky and pin point one thing out that might be a flaw, but I really can't think of one. They have a wonderful outdoor, patio seating and the staff has always been great. Just go and get one of their killer burgers already.
(5)
Tia M.

Love this place! Their burgers are delicious and they have all the toppings you could imagine. Their sweet potato fries with grind house sauce is my favorite thing! I always get euro style.
(4)
Jackie H.

When I want a good burger, I can count on Grindhouse. While the burgers are a bit small, they are delciious and juicy and well seasoned. I also fell in love with the onion rings here. They are absolutely yummy. This spot off of Piedmont is spacious and has tvs. Also, you can sit at the bar area and enjoy a beer or three. You can't go wrong with a Grindhouse burger.
(4)
Phyllis H.

Drew and I decided on getting a burger whether than fight the 5 oclock traffic. We had visited the King Center and was absolutely famished after our historical tour. We tried the Grindhouse at the Curbside Market first. To our disappointment, this location closes at 3 pm. However, we were determined to get a good burger this week. Hell or high water. We arrived at the Piedmont Road location and it is really not a fancy place. The cashier was nice enough. I ordered the Grindhouse while Drew ordered the Cowboy both with fries. I really like my burger and so did Drew. I decided I needed more food to complete my review. I further ordered a chili dog and a milkshake with booze called the El Duderino. Yummmmeeee! The chili dog had a bite to it (ha, ha, pun intended) while the shake.....absolutlely worthwhile. I'll be back.
(3)
Nateia F.

My turkey burger was good! Next time I'm gonna get a double. My daughter had a beef burger and onion rings. The onion rings were overlooked and tasted a little burnt. Overall, the service was friendly and quick. The food came out in about 5 minutes. On top of that, you can get 2 meals with a side and a drink for about $20...which is great! The Grind House sauce was a nice addition. I'll be back!
(4)
Leah M.

I waffled between 3 and 4 stars. On one hand the flavor of some of their items was pretty good. I got the Yankee burger which is bleu cheese and bacon. It was really tasty but man it was too juicy. The burger fell apart completely after my first bite and was a total mess to eat after that. Toasting the bun would really go a long way. Their fries were subpar - kinda chalky and not crisp or crunchy really but their onion rings were awesome they had a great crunch and delicious batter Overall, flavor good. Execution subpar.
(3)
Mary Margaret B.

I loved Grindhouse! It was easily the best go-to burger I'll repeat again and again. I like that you can get a single or double (single for me!) and that they wrap them up the right way so your burger -no matter the toppings- doesn't fall apart everywhere. The onion rings were a definite highlight. I like that the condiments are in a six-pack beer carrier. Greasy deliciousness. I did a single burger of my own creation, and my bf had one that was already put together. We both loved them. He ordered a beer (not sure) and I ordered a tart plum saison from local Orpheus Brewery. It's my favorite local beer and I'm pumped they carry it. Go see Dylan at the bar!
(4)
Sheek T.

Food took a long time to come out. We got 2 different kinds of well done burgers and they were both dry even though mine was supposed to have bbq sauce on it. The chilli on the chilli cheese fries was tasty. But out of all of that the worst part was sitting outside and seeing all these big roaches running around. O.o
(2)
Randy T.

The half off burger deal on Monday nights is a steal. Even at full price, I would say that the burgers are worth it. Grindhouse Killer Burgers is a fun bar that serves both burgers and hot dogs. You have a choice between beef, turkey and veggie burgers. Burgers are cooked either medium or well with a large choice of toppings. For the indecisive, there are several recommended burger styles which include the Grindhouse (American cheese, grilled onions, lettuce, pickles, and Grindhouse sauce), the Euro (Swiss cheese, mushrooms, lettuce, mustard, and mayonnaise), and the Dixie (pimento cheese, fried green tomato, cole slaw, and chipotle ranch). Pick between one (the junior) or two patties (the double). I ordered the Grindhouse double burger with a side of the crinkle fries. The burger was quite tasty - when cooked medium, the burgers are juicy. Also, there is a generous portion of both cheese and sauce on the burger. The regular crinkle cut fries are well seasoned with salt - I also tried the sweet potato fries and can say the same about them too. You can sit inside or outside, either in a covered patio or in the sun. The parking lot doesn't have a huge capacity. Enter from Piedmont to get access to all of the parking - the entrance on the side street only allows you to reach half the spots because the driveway is one way. The wait can be long to order at the counter, but the burgers are brought out in a reasonable time after ordering to your table. As a bonus, trivia night on Monday is fun. Dos Equis pitchers for $8.
(4)
Jessica I.

This place is all right. I expected a little more. Their burgers are really small for burgers. My friend and I wanted to try this place and we did for the first time. We were a little disappointed when our burger came out. it was small... Looked like it was for children, not grown adults. We also got fries and a drink on the side as well. I liked that they has a variety of toppings to put on the burger though. And I really like crinkle fries, which they had. For the amount and the price... We did not really like it. The parking is also limited as well. They do have outdoor seating where we sat to eat. And it was cold so they had those huge space heaters, which was nice since it kept us warm.
(3)
Tamera B.

I've been here a few times over the last month and really enjoy GKB! I usually go for turkey or veggie burgers and their turkey burgers are tasty and well-seasoned. They remind me of old-schoolish, homemade burgers but better. I find myself wanting another as soon as I'm done. What I love about them compared to the many of the other "gourmet" burger joints is that their prices are much more reasonable. I love pimento cheese on mine and they only charge 50 cents for as opposed to $1+ and other spots. Many of their add-ons are around 50 cents. And their single patty burgers start at $4.50 which is a bargain in comparison. Their fries are decent but I really like their sweet potato fries and onion rings. Parking isn't the best at this location.They have limited spaces in their lot but you may have to find residential street parking. I think they've moved up to my #1 "burger" (can't speak for the beef!) spot in town.
(4)
Brandie H.

It was okay. Nothing special. I thought the fries were better than the burger. Shake shack is better
(3)
Aaron P.

Call me crazy but I think this was the best burger I've ever had. Yes, it's possible I wasn't completely sober because we had just come from Sweet Water Brewery but I loved the burger. I think what set this place apart was the add-ons: Vidalia onion rings, black bean spread, New Mexico green chilies, fried green tomatoes, Carolina coleslaw, and brisket chile. Of course, there are the normal topping like grilled onions, avocado, and applewood smoked bacon. I mean, where else can you get onion rings, bacon and fried green tomatoes on your burger?! I'm actually starting to crave another just writing about it. The fries were good too: thick cut and salty but not saturated. They have a nice patio and plenty of seating. My guess is you could probably bring your dog.
(5)
A A.

The food was just amazing. Probably one of the best burgers I've ever had. The sweet potato fries are super delicious!
(5)
John A.

I like Grindhouse. I don't think it's God's gift to burgers by any means - but they do make an attempt a decent atmosphere - and you can actually go sit at the bar without ordering any food and just hang you. The Chili is quite good if you're not in a burger mood. Burgers can be a little messy at times and I've walked away hungry a couple of times because they aren't very big on their own.
(4)
Frederick N.

Went last night Friday, Excellent Service and Burgers as usual. Had a single pattie burger, Chedar Cheese, and Perfect Crispy Bacon. Try the Milk Stout Porter.
(5)
Lilly Y.

I've only gotten takeout from here, but appreciate that I can get a good turkey burger without having to go to West Midtown for YEAH! Burger. However, this is not a place I crave and intentionally seek out. On my last order, I had a turkey burger with pepper jack cheese, lettuce, ketchup, mustard and pickles. When they made it, they stuffed everything into a bag and the steam made everything soggy by the time I got back to the office to eat it. The fries weren't crispy anymore, sadly. However, the flavors were there and the burger was cooked through. So, there's that. I don't know when I'll order from here again, but probably not anytime soon. On this last occasion, my coworker and I got lunch for Administrative Professionals Appreciation Day and I didn't pay with my own money. If my wallet was involved, I'd be going to YEAH! Burger instead.
(3)
Jordan O.

Think a hipster 5 guys with worse burgers...I got the cowboy, it was underseasoned, but cooked okay. The fries were passable, the cheese and sauces on the fries where needed to make them better. The best thing I had was the fried pickles, otherwise everything else wasn't that great. Also, the prices are a little high for the burger being so small, there is no service if you aren't at the bar, and the place is LOUD, like I was screaming at the people across the table because of how loud it is in there. Maybe I am just getting old, but I don't usually have that problem at other places...
(2)
Heather T.

The apps were delicious--great fries, fried pickles, and sweet potato chips. The burgers were decent--well cooked, but nothing to write home about. My least favorite part about the restaurant was how crowded it got and how loud the place is. I could hardly hear the people across the table from me. Not likely to revisit this place when I am back in Atlanta, but decent food nonetheless.
(4)
Scott M.

I have heard so many good things about this place, so when an opportunity to try it out presented itself, I jumped at the chance. A group of us walked in about 10:00 pm, with trivia going on full blast. A couple of us ordered first and when the rest of us went to order after the cashier/order-taker disappeared for about 10 minutes, we were informed that the "kitchen is closed, and you will need to go down to the end of the bar to order drinks". Well, that was highly disappointing, but, it looked like we were going to get to try one of the signature cocktails, boozy milkshakes, or decent selection of drafts. We stood in front of the 3 bartenders for another 10 minutes, before finally being told that the bar was closed. We did not notice a sign with the hours on it, but admittedly, we didn't look as there was music, trivia, and people filling the tables when we walked up. I will say that the Grindhouse staff was more interested in leaving than serving its guests. Since we came in together, I would have thought that we should have all been able to order, but that wasn't the case. It would have been nice to be informed that ALL services had stopped, not just the kitchen, saving me more unnecessary waiting around for the staff to finish whatever they were doing (cleaning, closing, and playing trivia, it appeared). In defense of the bartenders, when they noticed I was visibly angry for being treated like this, they did offer to allow me to order a drink, which I refused so that I could ensure that they could get home on time. I don't want to tell anybody how to run their business, but it would seem to me that if there is an active event going on and customers are walking through your door, serving them would be a priority. Maybe this restaurant has too many customers and has the luxury of turning them away. Maybe this is one of those hip rude-restaurant sort of establishments. Maybe I just caught them on an off night. But, you never get a second chance to make a first impression. I am usually willing to give everyone a second chance, and probably will with these guys too at some point. For now, I don't have a bad taste in my mouth, I wasn't able to taste any of it.
(1)
Micki B.

Yummmmmmmy. With so much fast food around, it's hard to justify coming to a sitdown burger joint unless it's really, really good. And Grindhouse is delicious. The burgers are a perfect size for holding in your hands, and there's plenty of ways to jazz it up - go for one of their predetermined burger builds or create your own. The decor is kinda cool in here, nerdy in a good way. Now one other thing you must do here is get one of their creamy, thick, delicious...boozy milkshakes. You will need a spoon and a big glass of water, but it's worth it.
(4)
Amy S.

First visit. Got the Yankee burger. It was pretty good. I was expecting a juicy, messy burger because it seems the better tasting burgers are that way. Plus blue cheese and grilled onions are messy anyway. Keeping it in the paper wrapper while eating it helped. The fries were crispy and not greasy or soggy. I can't stand a soggy, greasy fry. I don't eat in this area very often because after 12 noon on a weekday is brutal, traffic wise but when I'm in the area at lunchtime again, I'll be back.
(4)
Nicky S.

Oh man. This place opened my eyes to burgers again, turkey burgers. I don't eat red meat and hadn't had a burger in years when I first walked in those doors. And I've been obsessively thinking about them ever since. Not to mention the onion rings and always changing beer menu! This is a place to truly break all healthy eating habits !
(5)
K T.

The quality of ground beef was horrible! Freezer burned fries. The atmosphere was cool. The hipster employees need to learn some customer service skills. I really wanted to love this place. Disappointing
(1)
David W.

We enjoy going here on Sundays after church with the family. The selection is wonderful, always cooked to perfection and such a cool atmosphere. It is kid friendly as well!
(5)
Tres S.

Had the Hillbilly burger which was pretty good. The burger was cooked excellent, however, it was very greasy. The bun was destroyed by the time I finished. Don't know if that is because of fatter meat, maybe less than 80/20, but still good. The only compliant I had was there is a firearms prohibited sign on the door. I know it's a businesses' right to ban weapons and make it a "gun free zone", however, I won't go back because of it. In the ever elusive search for the best ATL burger, Vortex remains king!
(4)
Lindsay S.

Food and atmosphere was awesome! Bartender/service was not really up to par. Bartender was more concerned about her text messages than serving the 5 people at the bar. She looked at us when we sat down and kept texting and talking to the people sitting next to us. No greeting, no smile, no thanks!
(3)
Lonnie H.

First of all let me say I love this place other than the fact that parking is sketchy and the line to go gets lengthy. Normally I just sit at the bar put in my order and have a beer while I wait so no worries. Good food, adult shakes and quite eclectic. That being said the last couple times I've been in the personnel behind the bar have changed as well as the overall attitude. Previously always friendly, lately not as many smiles and seemed to be more indifferent and rushed. This does not apply to all but still....
(4)
Mitch H.

1st time. I had the Dixie, off the chain, with onion rings, out of the park. My wife had Cowboy she said it was "the bomb". Pretty fast service as well. For sure a return trip
(4)
Ophelia L.

Lined up to put in our order. Also checked in on our foursquare app to get the free oreo milkshake freebie. Ordered the Euro burger (mushroom, mozz, onions, grindhouse sauce) and the sweet potato fries (crinkle cut) were quite good! My bf ordered a build-your-own kind of burger and it was good, but nothing really killer tasting as we misled ourselves to believe lols There was a game (trivia?) going on that night, and they were handing out pieces of paper to patrons to fill out. We thought this was kind of cool of this establishment to do, but we didn't partake in the event since we were not familiar with the trivia category. There's plenty of outdoor seating. There's no waiter service. No problems with parking. This place is also Belly app associated.
(4)
Ashley E.

I think this place could give Vortex a run for their money. Great burger and drink selections and I am always a fan of outdoor seating. I like that you order at the counter and can get your own refills instead of having waiter service. We had the grind house and cowboy style burgers with fries and onion rings. Everything was on point. Their boozy shakes are the best and there are specials throughout the week. I think some live music and later hours on the weekends are a missed opportunity and could make this place perfect.
(4)
Tiff H.

It's just a normal burger joint, nothing too special with the interior (well other than the TV playing old sci-fi movies or the figurines on the wall) or outdoor seating. What makes the place so special is the burger selection. You can choose to make your own burger or decide from the "pre-made" burger styles. There were many pre-made options, which made it hard to choose since they all sounded so promising. After a grueling 5 minutes at the register, I ordered a Junior (single patty) Hillbilly style (I always choose the classiest ones), which comes with pimento cheese (mmm), jalapenos, brisket chili (OMG) and sliced onion. And it was glorious... I also ordered a side of onion rings, which were perfectly made, the perfect crisp proportion of fried goodness to onion. If you check in on Foursquare for the very first time, you can get a free shake with your meal (not boozy shakes, the virgin handspun shakes). I ordered the Orange Dreamsicle, which was the special of the day, and it was yummy! If only there were something in it to make it a little stronger... I'll have to come back again soon to try the other styles I was contemplating, and the cheesy poofs that everyone is raging about.
(4)
Rebecca F.

Grindhouse is another "order and take your number to your table" Atlanta burger joint that is quite enjoyable. You can order single or double, and they have hot dogs and veggie options too. I've only tried the classic burger or created my own but the combo options all sound really good. Their fries and onion rings are yummy too. We tried a boozy milkshake because we heard they were yum, but ours kinda just tasted like vanilla ice cream with whipped cream vodka not totally mixed in. Maybe a different flavor next time....
(4)
Dawn L.

I come here a lot, mostly because my best friend is a sucker for the boozy shakes. So let me start off by saying, the boozy shakes are absolutely worth coming here. The burgers? Meh! No matter what concoction I get, they almost always come out tasting the same, like greasy meat cakes plopped in between some bread. Rarely can you differentiate any real flavors. The fries & onion rings are mediocre. The fried green tomatoes always seem to be missing something, and the fried pickles have WAY too much of something, salt. It's a lot of gimmick, but it's a fun place to go.
(2)
Gordon K.

I got the double meat, but do not recommend that. Get the single as two is too much because patties are thick, at least when cooked medium. My medium cooked burger was very moist and yet had no pink showing. It was very good with cheddar cheese. Because the meat is so juicy and not drained, the bun was extremely soggy. I liked the thinly sliced pickles and the fact they did not overdo the ketchup and mustard. I thought the fries were excellent. This is really my new favorite burger, but I would suggest they attempt to do something about the buns. If they could get bakery made buns, this truly would be a killer burger. The place, itself, looks like a converted gas station. Parking was adequate on a Sunday, but the lot remained full. We found they had plenty of seating. We had no wait to order from the friendly cashier, and, readily found seats.
(4)
John S.

I don't like paying for hamburgers. I have a hard time believing anything at a restaurant will be better/the same as anything I could make at home. I've never had the H&F burgers, but Grindhouse does a great job of providing hamburgers and sides (which I wouldn't make, to be honest) that rival anything homemade. Their sweet potato fries are delicious, probably store-bought. Anyways, I wish they were a little bit cheaper but such is the Buckhead region.
(4)
Kwame O.

Have been to three of the four locations . Original Edge wood , Piedmont and Airport on concourse C. This location is one of there first actual stand alone brick and mortar restaurants located in Midtown. I have been to this location 4 times usually during lunch time and once Saturday night. The place was very busy. They use a order and pay at the counter and take number delivery system. Unless you are at the bar. Then the bar tender would serve you. Burgers!! They have 3 different patty's. Beef, - mixed with chuck and brisket turkey- My favorite well seasoned Vegge - beans and quinoa based They offer burgers in single or double patty's. I have always gone for the double. My favorite burgers are the Dixie burger and the grind house burger with bacon on a turkey patty. Grind-house style consist lettuces grilled onions , pickles , american cheese and house sauce. Dixie Burger consist pimento cheese, fried green tomato,coleslaw and chipotle ranch Outside the burgers I have tried there black bean dip ,fried green tomatoes and cheesy poofs ( great consisting fried pimento cheese ). The bar fully stocked with premium liquors and local , domestic and imported beer. They also have alcohol milkshakes. Whats funny about them are there names. I have had Stimulus Package that's is a Oreo milkshake with a peppermint liquor . That was strong very strong. And last was El Duderino that consist coffee,vodka and Kahlua. Pricing on the shakes are about 9 dollars. Beer ranges from 3 to 7 dollars. Overall great burger spot with decent service with a interesting ambiance.
(4)
Andrew D.

Grindhouse is money. What really jumps them up to 5 stars for me is AMAZING Brisket chili served with sour cream and soda crackers. Along with that I enjoy their solid beer selection, and the fact that they have draft beer. It is a nice long bar, and it is just a great place where you can come solo, sit at the bar and read a magazine or watch a game. The girls behind the bar have always been attentive. The burger is probably a 4 star burger in itself, and the crinkle cuts fries are basic (go for the Onion Rings instead) but the items listed above push this place to 5 stars. As a side note I also like that it is on the Skymiles Dine program.
(5)
Mike H.

The burger was excellent, and the vibe was really cool. I'd definitely come here again.
(5)
Joshua A.

I absolutely love this place. My friends and I come frequently and post up at the bar. The bartender is so nice and always remembers us. We have the best service, and the food is both affordable and delicious. There are lots of burger places around Atlanta, but Grindhouse definitely stands out. You'll get good food at a good price, and you can either quickly be in and out because service is efficient or you can just chill and enjoy the atmosphere.
(5)
Scott T.

Some of the best burgers in town. Monday nights after 8pm is buy one, get one. Service is good and the food comes out pretty quick.
(5)
Matthew E.

The burger and the onion rings were the bomb. I cannot even begin to describe all of the deliciousness my burger had. I wanted to try everything on the menu. I WILL be back. The parking is rediculous. Good luck. We parked a 1/4 mile down the residential street next to it. I felt bad for the people who live there.
(5)
Jamal P.

Unbelievably awesome burger. Loved every bit of it. The prices are affordable too. Definitely Top 10 best burgers in the city.
(5)
Adam S.

A classic burger joint with a somewhat unique twist. Their fries (both potato and sweet potato) are great, along with the milkshakes.
(4)
Brenda T.

When the humidity drops, grab a table outside and indulge in one of eight juicy burgers (choose beef, turkey or veggie) or create your own by choosing from 16 toppings, 7 sauces, and 6 cheeses. The beef burger is made of angus chuck and brisket and served on a pillowy toasted potato bun. I go Euro Style with mayo, mustard, swiss cheese, and mushrooms. Once paired with a spicy avocado salad complete with crunchy tortilla strips, pico de gallo, and chili lime dressing, I almost forget about the boozy shakes, snooty drinks and cheap or classy wine offerings. The laid back atmosphere is ideal for winding down from a hectic work week.
(4)
John M.

Great burger. I had the Dixie Burger. The bun was fresh and soft. Meat cooked perfectly. And the fried green tomato was the prefect topping. However the fries were just as disappointing as the burger was good. Frozen, crinkle cut fries. Come on. And $24 for two burgers, fries, and drinks! A bit steep.
(4)
Anita A.

Normally I love this place, but my burger came out so sloppy...the bun was pretty nonexistent. Not sure what is going on with this place, but it will be a while before I come back. Please get it together! This is/was a good burger place for a good price. Ok they get a star back because they made it right without any probs!
(4)
Frank T.

Awesome place any kind of burger you could imagine. Choose from one of their specially ones (Yankee for me) with a side of chili cheese fries or sweet potato fries. Great drink specials on almost every night. Service is pretty awesome. Next time I will try a milkshake.
(4)
D K.

First time here! We pulled and the place had a really great vibe to it for sure. The woman at the cash register was friendly-ish. Slightly off putting personality and basically just sat down until she had to muster the courage to I dunno stand and say welcome... Which didn't happen till we literally were at the register all though we were standing 3 feet from her trying to figure out the menu. We then sat at the bar and the Bartender was great. He recommended some pretty great drinks for us which we both got. We ordered two different burgers but got sent the same ones and which wasn't an issue really as they quickly fixed the problem and let the mistake burger be on the house. The pimento cheese bites were soooo good and unfortunately way better than the Meh burgers. I was expecting Farm Burger level of quality but when you try and get a burger to temp and they say it can only be cooked medium isn't a good sign. Mainly because medium means well done... Which is what we got. Would come back for the pimento cheese bites but there are other options for Burgers that would probably be a better choice.
(3)
Rochelle O.

Started with the fried green tomatoes that were KILLER with the Carolina slaw that comes with it. Their Bloody Mary was hands down the best Bloody Mary I've ever had! I ordered the Gringo burger and it was awesome. Loved the fresh jalapeÃ±os that came with it! Service was great as well. Bonus points for the service industry discount you get if you eat/drink M-F 2-5pm! Look forward to coming back!
(5)
Wayne Z.

Good, tasty, all around solid burgers. I love being able to build it how I like and that I can mix the patties on the same burger. Service is prompt even though the place is often busy. Pretty good beer selection as well even if the draft options are limited.
(4)
Daniel B.

I thoroughly enjoyed the burger I had at Grindhouse. I stopped in with some friends on a Monday night and the restaurant was surprisingly packed. I'm glad this place appears to be doing well. Grindhouse is another Atlanta burger joint, in the same vein as Flip, Yeah, and Farm Burger, except instead of a swanky, trendy, or "farmy" atmosphere, it has a punk/hipster feel to it. The restaurant is artsy with exploitation/art house films projected on the wall inside, a giant robot painting and toy robots behind the bar, and movie posters for cult films such as "Faster, Pussycat! Kill! Kill!" hanging outside the restrooms. Indoor and outdoor seating is available. The patio is spacious and covered. Parking is usually not a problem unless the restaurant is busy. This is the type of restaurant where you order at the counter, take a number, and wait for your order to be brought to your table. Drinks are self-serve out of a fountain drink machine. Beef, turkey, and veggie burgers are served in 1/4-pound patties. A burger with one patty is $4.50 and a burger with two patties is $6.00. You can customize the burger with a variety of toppings. Some of the more unique toppings include pimento cheese, Carolina coleslaw, black bean spread, New Mexico green chiles, and brisket chili. Cheese and some toppings cost $0.50+. If you don't want to create your own burger, you can order one of their eight pre-made designs. The sides are pretty solid. Examples include house-made sweet potato kettle chips and "cheesy poofs" (name inspired by South Park), which are deep-fried pimento cheese nuggets. I had the Dixie burger (single patty, $6.50), which comes with pimento cheese, a fried green tomato, Carolina coleslaw, and chipotle ranch. This burger was delicious from beef patty to bun to toppings. If I could re-do my order, I would've ordered a double patty ($7.99). The junior (or single patty) burgers are just too small for me. The meat was juicy and flavorful. It wasn't so juicy that juices were dripping out onto my tray, though, and I appreciated that. That is a problem at even some of the best burger joints in Atlanta. The bread consisted of a potato roll, which was soft and lightly toasted. Just the right amount of toppings too, so the burger wasn't messy to eat. The ingredients were fresh and tasty. The sweet potato fries were very good. They were the large and crinkle-cut variety, but still crispy and seasoned well. I recommend them. I also tried the wedge salad ($6.50) and avocado salad ($5.99 main portion). While a lot of lettuce and greens are served in the "main" portion sizes of these salads, they could still just as easily work as appetizers or sides. Either way, the salads seem to be a good value. The iceberg lettuce in the wedge salad was nice and crisp and an entire avocado was served in the avocado salad. The pico de gallo in the avocado salad made it a bit spicy, so take note. The next time I come here, I'll probably try one of their popular hand-spun milkshakes. Service was fine. Orders were processed and food was served in a reasonable amount of time. Grindhouse Killer Burgers has two locations in Atlanta. This location on Piedmont and the original location at the Sweet Auburn Curb Market.
(4)
Danae G.

I've been here several times and I love it. The burgers, fries, boozie shakes-- everything is so good. I dip my fries in their Grindhouse sauce. I'm not sure what all is in the sauce but it's pure goodness. I've had the burger and hot dogs both great. I don't get anything special on the burger just lettuce, tomatoes, the usual but it doesn't need anything else. One of my friends always gets the turkey burger he says it's so good it can't possibly be turkey lol--but it is.The drinks from the bar are decently priced and made well ;-) Next time I go back I'm trying the fried pickles. Parking is free in their lot. Depending on what time you come the lot may be full. It's fine to park on the street, just don't block any driveways. *if you are military or have a military ID they'll give you a 10% discount.
(5)
Ritesh P.

Lunch w family party of 6. Keep it simple here. The burgers are fresh and ordered them medium. We had the hillbilly/grind house/turkey burgers amongst us. Every item was good and had fries and onion rings as sides and both taste good. Also had coffee and peach milkshakes. The coffee was better. Quick ordering and food also came up within 10 minutes. Awesome considering the traffic these guys see. Bonus point the fresh jalapeÃ±os are hot and that is the way we like them on our burgers. Chili is okay nothing great. The pimiento and cheese is as they say....tasty. Overall would go back as the burger does taste different and packs a tasteful punch. In and out lunch spot w great service and under 10 bucks a person. Worth the visit.
(4)
David O.

Really good burgers. I had the cowboy with a side of sweet potatoes and fried green tomatoes. The burgers are a little on the pricey side but well worth it. Full bar and craft beer on tap.
(4)
Michelle L.

The burgers are always amazing and the crinkle fries are soooo good! If you go at lunch you'll just want to nap when you get back to work
(5)
Nick B.

Grindhouse Killer Burgers... good burgers and cool themed vibe. Die-hard fans of this place may be upset, but these burgers are like really good steak n shake burgers. At least that's what they personally remind me of! I ordered a double Yankee style burger and it was very tasty! Not the best burger I've ever had, but nowhere near the bottom either. I really dig the whole theme of "Grindhouse" from the decor to actual grindhouse films playing on a couple of tv's in the restaurant. I'm sure not everybody will get it, but I don't think it takes away from the overall dine-in experience at all... but that's just me. Fair pricing, service could be a tad friendlier (especially the bartenders). All in all... I'd go back!
(4)
Tricia S.

I like that I can get a delicious burger that isn't oversized OR greasy. I am happily full and not miserable when I leave. You walk up to order so it doesn't take long to start eating, so perfect for a quick bite, but with their multiple TV's it makes for a nice place to meet up with friends for a longer dinner. The beef is seasoned well, the veggie patty is very good, but they have the best black bean patty. The fries are fresh, the shakes are thick and insanely tasty, and there are some beers from which to choose. I like that you can build your own or choose from one of their "pre-built" ideas for burgers. PARKING IS AWFUL so try to go at a non-peak time or plan your time accordingly to find a spot on the street or somewhere else nearby.
(4)
germaine r.

Ordered the gringo. Was as perfect as it needed to be and wasn't even extremely spicy for an item with jalapeÃ±os. Only issue was that the sweet fries tasted kinda burnt. But I'll go back next time and will try the shake next time too.
(4)
Denada A.

The food went back and they still can't get our order right. It says it right on the ticket but for some reason the cooks can't understand. How hard is it to read the order correctly?! After being so upset I don't think I can ever bring myself to come back here again.
(1)
Amy H.

My favorite burger place so far!!! Really enjoyed this place! Started out with the fried pimento cheese nuggets - sinful. And the sauce that came with it was great! Sweet and spicy!! I had the junior of the apache style burger - ON POINT!!! I thought it would be spicier though. Came with pepper jack cheese, grilled onions, and lettuce. Did not need a sauce it was perfect! LOVED the burger!! It got better with every bite. I like to have a few bites of my food or split it and I pretty much killed this thing. Very good beef and was seasoned well. 5 Stars from me!!!
(5)
Harrison D.

The Dixie Style is a truly delicious burger: Two 1/4 pound beef patties, pimento cheese, cole slaw and a friend green tomato. Order the double if you are hungry. Great taste. The chef decided to cook my burger well done when I requested a medium cooked burger. Be patient, this is a popular place with a long line.......orders are taken at 1 register.
(4)
Jessica D.

Flavors of their foods are amazing!! But I was a little disappointed in the size of my single burger. Normally a single is more than enough for me but their singles are Wendy's size. I will still go back and just order a double instead. Sides of fries aren't a very large portion either but they too were delicious. They have a good craft beer selection and quick service. The only other major flaw is parking. You can park on the neighborhood street, but man do I feel bad for the people that live there...
(4)
Kristen C.

The burgers at Grindhouse are truly killer! My boyfriend had the Cowboy burger and I built my own. Both were big burgers and we got a good portion of crinkle fries! Barbecue sauce on the cowboy was not the best. If you're hesitant, ask for it on the side. Overall great food and great atmosphere!
(4)
LeAnn L.

It looks cool, but the food is not that great. I'm a big foodie and this did not live up to my expectations. The onion rings are soggy and wimpy. Not crispy at all. The burger buns are ALSO soggy. Not to mention, it kind of taste like fast food burgers. I do like their cheese balls though!
(2)
Annie C.

Grindhouse does some of the best veggie patties I've ever had. They're quinoa based and I don't know what it is about them but they're fantastic. I never have a want or craving for a meat patty when I'm here - just the opposite, in fact; I find that I like their burgers less without the veggie patty. They offer two options for their burgers, a junior or double. I find that the junior option is pretty small and not very filling - the double (two patties) is a much better deal. I'm also quite a fan of their pimento cheese...mmmm...I always order a side/entree featuring it - and it never disappoints. This past visit I had the 'Dixie' burger, and they didn't skimp on the pimento cheese. It was tasty, there was a nice, subtle kick and the patties were tender - if you don't specify, the meat is usually cooked to medium rare (which is how I prefer it anyway). The sides are pretty standard, onion rings, crinkle-cut fries - they're decent. My favorite are the sweet potato fries - flavorful and crispy! Now, on to the shakes, oh those boozy shakes! I'll admit they were the draw for my first visit a few years ago. They're made pretty strong, so if you're worried about it being two sweet - you're definitely getting your money's worth of liquor. This last visit I had their "handspun milkshakes" for the first time - honestly I was expecting something along the lines of a McFlurry, but I really enjoyed it. I tried the peach and the peanut butter flavors, they're quite thick - more ice cream than shake (I had mine with a spoon), but tasty! Especially the peach. I love the aesthetic of the restaurant - a sort of industrial chic with pin-up girls and robots errrrywhere. Plus, they project films from the 60/70s on a wall - entertainment and good burgers, what more can you ask for.
(4)
Macey M.

I adore Grindhouse, but despise this location. We were maybe 4th in line after 8 pm on a Friday night and we waited for nearly 30 mins before we go to the counter. We went outside because inside was crowded. It smelled like a dumpster. And there was trash Everywhere. It was so dirty. Plates all over tablea...napkins on the ground. Tables were grimy. The wait for the food was long. And when we finally got our food, it was all messed up. Got my side messed up and there was barely any pimento cheese or slaw on my Dixie Burger. Also, my husband asked for extra cheese, but he got extra sauce instead. Dude, I'm so happy I didn't go to this location first, or I wouldn't like them as much. Sweet Auburn is the only one I'm going to now. I don't care if it's only for lunch. Only thing i liked was that its open til 11 pm and the Employees were nice.
(3)
Peter E.

Been here a few times. The burgers are ok. The fries are frozen and the Carolina slaw is dry. You would think a burger place could cut their own potatoes for fries. Parking can be a problem but there is street parking not far away.
(3)
Alex C.

Grindhouse, you've done it. Grindhouse has earned its place as my favorite thin patty (non-restaurant style) burger joint. The service isn't quick, but neither are most premium burger places nowadays. Pricing is on par with most other premium burger places, so expect to pay $7-12 for a burger and fries. I got the Grindhouse style and chili cheese fries. First off, if you're a fan of Cincinnati chili, you'll like it here. It's got the light cinnamon like flavor that Cinncinnati chili has. Now the burger. It's was cooked well, seasoned just right and the cheese melted all over the patties in a wonderful mess topped with grilled onions. This takes me back to a double double, which is the easiest way to my heart when it comes to hamburgers. Still not In-N-Out, but pretty darn good.
(4)
Adam S.

This place used to be a gas station, and I have waited with interest as it was transformed into a burger joint. The vibe of the place is sort of like if a dive bar and a burger boutique had a baby. Loud rock playing and Japanese films on the walls. I had the cheesy poofs which are basically fried pimento cheese balls with a spicy Asian dipping sauce. Different, but it worked. For my burger I got a double with American cheese, lettuce, pickles, fried green tomato, and diablo sauce (hot sauce basically). I found the burger to be flavorful and juicy (hate to break it to people but burgers have grease...gasp!). The hot sauce and the fried green 'mater gave it some uniqueness. Reasonably priced too. I've been to almost all of the places in the running for best burger in atl (flip, farm, yeah, etc). This place stacks up favorably with any of them in terms of quality versus price and variety and selection. The only complaints I have are that it's too loud in there and they don't cook the burgers medium rare.
(4)
Beth B.

My husband and I began the search for the perfect burger in Atlanta.. one of our stops was Grindhouse. It's what I would call an in and out kind of place. No muss, no fuss. You can go how you are and if you dress up at all you will be looked at funny. It's in what appears to be an old gas station - which is pretty cool. The staff has a hipster vibe and seem not to be too bothered with you being there. The food was good - burger was a little greasy, but def a good burger. They had some adult milkshakes that sounded pretty interesting but I didn't try one - they are 8.50 each and I wasn't in a splurging mood. All in all I liked it.. but not my #1 burger pick... the search continues...
(3)
April C.

I've been to both Grindhouse locations and much prefer this one for parking and the restaurant is very cute and comfortable. I like the nice big bar and (as with the one in Sweet Auburn Market) they show kooky movies on the tv inside. The cute decor is industrial with some very funny robots on the wall. My take on the menu items: -burgers are tasty and the "styles" (their house specialty burgers) are interesting and well thought-out. I've had the Dixie Burger (my favorite), Hillbilly and Grindhouse specialty burgers and all were a nice size (juniors). The buns are a great combo of soft and hearty and hold up to some pretty large stacks. I'm a huge fan of the Bocado burger (the best burger in the city) and Grindhouse is my go-to place if I can't make it to the Westside. A nice alternative in my opinion. -sides are hit-or-miss for the ones I've tried. The Cheesy-Poofs were a little odd (texture-wise) for me. The onion rings were just ok (a bit greasy, but flavorful). The fried pickles were, again, nothing really special, but ok. The fries are much better now that they've switched to crinkle-cut. The previous ones were just too greasy and limp. I do like this place. I threw a birthday party here for a friend once and they were very accommodating to our large group. The staff is always friendly and I've never had a bad experience here. Definitely worth checking out if you are in the area.
(4)
Bill S.

The best veggie burgers in town!! Even if you are a meat-eater try one, they are THAT good! (Bert, the chef, sat down with Jane and I and asked how we like them... told us the secret ingredient is *shhh* wheat gluten) The milkshakes (booze or no booze) are awesome as are the onion rings! This would be a slam-dunk for a 5-star review, but the regular meat burgers are overly greasy and not very good. And they serve crinkle-cut fries. I HATE crinkle-cut fries, they may as well come from the frozen section at Kroger.
(4)
Kevin S.

Feeling lazy and not in the mood to cook, my roommate and I popped into Grindhouse for some burgers. I personally ordered the "Gringo Style" burger, junior size. While it was understandably hard to keep the bun on this thing with all of the slippery avocado in it, I was quite impressed with what I got. Whoever designed this burger really outdid it, as everything went extremely well together. The sweet potato fries are heavenly, and I could not stop eating them even if I tried. The best part about this place was the price. My roommate and I both ordered waters, burgers and an order of fries for just under $10. We will definitely be returning.
(4)
Steven A.

Overall a good experience. Good burger, good fries, decent beer selection, and a good salad. The burgers could be a bit better. As this was my 1st visit I'll try again.
(4)
Ana M.

monkey wrench boozy milkshake- best over-indulgent, buzz inducing treat ever. The covered heated patio is dog friendly, and the indoor area looks pretty cool also. The indoor space is full of TVs for your sports watching pleasure, while there is an awesome music selection playing outside. The vibe is definitely laid back hipster. Oh yeah the burgers are good too :) (I recommend the diablo sauce)
(4)
Roderick M.

I found myself at Grindhouse on the rainy evening of Whitney Houston's funeral. Originally set on trying the Colonnade Room, I had to change plans when I saw that the grays and gays had that establishment packed to the rafters, and I wasn't feeling a long wait. After standing in line with a bunch of pseudo hipsters reeking of alcohol, it was finally my turn to order. I played it safe and ordered the Jr (Grindhouse style) minus pickles, add mushrooms with a side of fries and a drink. The hotdog lover in me also had to try a dog with mustard, chili, slaw and onions(Carolina style-natch). There was nothing really outstanding about the burger-allegedly medium well, it had a slightly gamy taste and was somewhat mushy. I've had better at Zesto's, and to be perfectly honest, Burger King. The fries were your usual crinkle cuts, decent, but nothing to write home about. The chili dog was pleasant, but once again-Zesto's had it beat by miles. The most enjoyable aspect of my meal was the fact that Cherry Coke was offered in the dispenser. After being overall indifferent towards the main courses, I decided to skip the milkshake, opting to pick up my usual Cookies and Creme from Chic-Fil-A , on the way home. Seating was at a premium, and I found myself aggravated at loafers who were just sitting around. long finished after eating, and taking up valuable table space. In line I hoped against hope that I didn't have to share a table with strangers (I'm an introvert and prefer not to be bothered, unless it's my usual crew of friends). The fates were with me, and I ordered for my friend while he claimed the next empty table. The Grindhouse experience was just that, an experience. I seriously doubt that I'll be back. Maybe I'll listen to my friends at work and give Holman and Finch a try.
(1)
Rob N.

Had a blast here! Went on Monday after kickball. They have great burgers with tons of options. Drinks were fairly priced and tasty. Trivia was awesome and had lots of cool games within the game for drinks! Check it out!
(4)
Natalie H.

I am in love with this place. It has totally become the place to go when I can't think of anything else, which is often. The veggie burger is the best ive ever had and this is huge coming from at 6+ year vegetarian. The fries could be better and the fried pickles are a bit too much pickle for me, which may not make sense to those of you pickle lovers. (I like the small ones) also the beer selection is awesome and they always have a seasonal on draft. I've never made it to trivia night, but the bartenders tell me it's a fun time so I need to make it a date!
(5)
JAN k.

Really good and service was great. Ate at counter. Server was very pleasant. I had salad with burger on top. Excellent. Hubby had double cheese burger. Was delicious. Definetly some of the best onion rings in Atl. Of course way too loud for me ,but I am old. Did feel real trendy eating here!
(5)
Kristen H.

So, I bought a Scoutmob deal that included a flight of seasonal beer, an appetizer, two fancypants burgers with fries, two fried moon pies, and a boozy shake. Yes, it was A LOT of food. My friend and I waited weeks...months for a fancypants burger that we wanted to try. With the coupon expiring in a couple of weeks, we decided to go when they advertised a burger with fried goat cheese, fried green tomato, arugula, topped with balsamic vinaigrette. The deal started at 5:00. We got there at 4:52. I understand we were early, but really?! We had to wait 8 minutes to order and the girl taking our order was quite snippy. I thought to myself, "Whatever. This place has that grungy feel. Maybe she's just trying to act a part." We sit down and the bartender comes out with the beer. He begins to tell us about the beer and then says, "Wait, do you guys even like beer? You probably don't even care." Whoa, whoa, whoa, buddy. My biggest pet peeve is being judged by people. Just because my friend and I were wearing our Nike shorts and oversized t-shirts, and yes, we probably looked like sorostitutes, don't mean we are. We had taken my lovely dog for a birthday stroll prior to coming. And we LOVE beer, so back off. Anyway, I was obviously offended by his comment. We ordered fried pickles for our appetizer and they were quite delicious. If you've ever been to a fish fry, the pickles tasted like they were in the same batter that is typically used for fish. YUMMY. They were served with a chipotle ranch/mayo something or another that I would have liked to drink. I dipped my fries in there too. We ordered our burgers med-rare, and they came out medium. They were okay. The goat cheese was actually put on the green tomato and then fried, which was awesome. I would consider trying another non-fancy burger to give them a fair burger review. The fries were pretty good. Nothing to write home about. The highlight of our visit was the boozy milkshake. We ordered one called the Monkey Wrench that was peanut butter, chocolate malt, banana liquer, and chocolate vodka. Holy moly. It was AMAZING. And strong. Fried moon pies were weird and greasy. They tasted like a mixture of a funnel cake and...well, something else. Will I return to Grindhouse "Killer" Burgers? Probably not anytime soon. The atmosphere reminds me of Diesel, so I'll just stick to my nice and friendly staff there. Two stars for service, three stars for food.
(3)
Felix P.

Wonderfully cooked burger. Greasy, cheesy, and beefy in just the right way.
(5)
Cat D.

Good food, good shakes, over-priced. I got the dixie burger (can't remember the exact name of it) and a side of fries - everything was pretty good. I was glad to try it, but at those prices, I won't be returning anytime soon. I'd much rather spend my money at farm burger. Unless i'm in the mood for a boozy milkshake. I got one with chocolate and peanut butter and boy was it good. It's quite a bit thinner than a regular milkshake, but you can really taste the alcohol so i imagine it would be pretty hard to keep it thick without compromising the very important boozy part of the shake.
(3)
Chris T.

Let me start by saying that I was excited to try a "Gourmet Burger" establishment other than Yeah Burger. I found yeah burger to be okay, but nothing special. I went into Grindhouse with the family expecting to be wowed by an amazing burger, but I was sadly disappointed. I don't really have time to go into the actual experience (long line, one register, etc). I was first taken back by only two options on the size of a burger... what I call small or double patties... really, that's it. I went with the regular (aka small). It was the one boasting pimento cheese, which i normally love. Not only was my burger an utter mess and all over the place when it came, it was a hockey puck (actually smaller) and burnt to a crisp. There was no flavor in the meat and it was cooked and thrown together with no consideration for taste or presentation. Oh and my wife, and both kids had the same experience. This place is just a disaster, and the owners should be ashamed for charging astronomical prices for such poor food that would not even pass fast-food standards. Just plain disrespectful to customers and Atlanta's food industry as a whole. Avoid this place!
(1)
DpursuitisReal L.

Burgers are always delicious! I always opt for the single patty signature burger while my guyguy wrestles with the Cowboy double burger. My favorite item is the Chili cheese fries with shredded beef! Extraordinary heaven in my mouth. I've yet to try, but anxiously anticipate tasting one of the intoxicating milkshakes!
(4)
Todd U.

Great burger options and fantastic ambiance that feels like it's straight out of a Tarantino movie. What else do you need?
(4)
Drew M.

Dear Grindhouse Burgers, You're like if Kat Von D beat the crap out of a Steak-and-Shake with Jesse James... and I love it. Your atmosphere is amazing: old school Jackie-Chan flicks projected up on the wall, robot inspired dÃ©cor and a staff that makes Vortex servers look like they should be slinging fries down at Sonic on Moreland. I wasn't sure if my bartender was going to punch me in the face or give me a ride on the back of her Harley but either way I was down. My 'monkey wrench' adult milkshake was the perfect companion for my Dixie style burger. Grindhouse, you will be my number one burger suggestion to all the people I actually like, the rest of 'em . . . I'll send down to Flip. Forever Yours, Lord of the Fries
(5)
David N.

The burgers and boozie shakes are excellent. My only complaint is that everything is a la carte. If you want a full meal (burger, side, shake or soda) its gets pricey real quick.
(5)
Ben D.

My arteries are hardening from reviewing this place. The fried pickles were so good, I had some liquor to celebrate their arrival in my mouth. I can't remember the name of the burger I had, but it had pimento cheese and brisket chili, and maybe some diamonds and elephant tusks.
(4)
Melissa B.

So if you've read some of my other reviews you might know I don't actually like burgers :-/ Someday maybe I'll come around, I really am trying. But anyway, I'm still allowed to write a review :-) Quirky old school toys line the bar and they were playing Inspector Gadget...fun! The do offer veggie patty or turkey patty which is nice and I liked the look of the buger on salad that someone next to me ordered. Nice idea. And I think they have more side choices and salad choices than similar burger places. Service was very nice, the patio is huge and they have a pretty decent beer/liquor selection for a burger place. I think this is a fun, chill restaurant and it makes me want to crave a burger so I have a good reason to go back and watch cartoons.
(4)
Santiago G.

5star food quality but 2star for ambience and experience. Decor not my style, kinda old style redneck, table and napkin tray were dirty and milkshake is served in polysterene cup. Still a must try because the patties are so tasty....
(3)
Scott F.

Woah! Grindhouse Cheezy poofs are amazing! Fried pimento cheese balls with Asian pepper sauce. .. YuUuM! Didn't care at all for the extremely LOUD karaoke.. but whatevuh. The burgers are smallish, but packed with flavor. They have a very good thing going!
(5)
Matt K.

Not sure what the bad reviews are here. I mean seriously, this place has really good burgers. I went down with my family today for lunch. We got there early and it wasn't crowded. I am sure it is very crowded at lunch during the wek because it was awesome. I had the grindhouse double. It was juicy and a little messy, but it was cooked to perfection. The bun was soft and toppings were fresh. Michele had the single version of the same burger. My kids had the shake of the week- cherry with chocolate chunks. They were thrilled with it. I look forward to the next time we go to the gardens because we will be eating here again!
(5)
Michael H.

Very affordable and really tasty. Certainly my standard when I think of "boutique burger joints". I like the essence of a counter-culture there too...a genuine counter-culture....not that fake ironic counter-culture.
(4)
Gabe F.

Great burgers! Sweet potato fries seemed frozen, but were still really good. Always get the double, the burgers are small! My girlfriend didn't like the veggie burger, but that isn't why you go here...
(4)
Dan H.

I stopped in the other day here in Atlanta and had a great burger. Really good. The fries were decent, too. I saw a few beers on the menu that I could not have at the time (I was about to hit aikido and stuck to Coke) so I went back. The beer menu is not extensive but this place has a few notables (including a draft from Heavy Seas from Baltimore!). I tried the smoked vanilla porter from the local (for Atlanta) Red Brick brewery, which lived up to my expectations. I finished off with Grindhouse's own beer (though I believe they rotate this and so, although always having one of their own, that one changes) , a nice dark amber-colored mild winter ale. In all, a very nice place to spend some time when in Atlanta.
(4)
Jonathan D.

If people are casting about to sate a serious burger craving, they should give this place strong consideration. Such deliberation was happening in my brain last night, the other contenders being Yeah Burger, Atkins Park and Highland Tap. The also-rans were in the mix mostly for convenience, and they each have a lot of other factors in their favor. But the burger was the thing. For this review, I really should have brushed up on my beef-descriptors because that's what their burgers deserve. But for those of us lacking a cattleman's vocabulary, I suppose it suffices to say that the burger flavor is assertive enough but also complementary and in balance with the bun, cheese and bacon (which by itself would be a top-notch snack). I would guess that this is very fresh meat and a blend of fats and cuts that they picked themselves, because this simply tastes more burgery and fresh than at other places _ even those that specialize in hamburgers. I avoided their pre-selected condiment combinations in favor of my own concoction because frankly salsa is a crappy burger topping. Sorry, it just is. Also not a fan of pimento cheese or BBQ sauce or special house sauces on burgers, but I digress. (And, yes, I grew up in the South.) Given those preferences, you can see how I ruled out the house burger, gringo burger or cowboy burger. I just did cheddar, bacon, mayo along with lettuce, tomato, pickle and onion. To give a sense of how good my first one was, i chose to skip an appetizer or side and order a second burger to round out my meal. This time I did double patties, which may be the way to go. You up the beefy quality, but it's still not overpowering. So overall, I hope I've achieved my goal of helping folks rule out other destinations when they are focused on getting a good burger. This place also offers cool diversions, such as the movies playing on the wall or the night Brent Hinds' country band played in the patio.
(4)
Caitlin L.

I think I've written 15 posts saying, "I think this place has the best veggie burger in Atlanta". Whatever. I think this place may just have the best veggie burger in Atlanta, for real this time! This has become our go to burger place; it's easy to find a seat at the bar, service is quick, food is good, and no drama. I mean maybe there's something to say about waiting around until 10 PM for a burger (heart attack, anyone?) but I prefer to eat dinner at 7 PM and skip the drama. Burger wise I've had both the cowboy, minus the bacon, and the gringo, add swiss cheese. Both burgers are great with completely different tastes, so it really depends upon what I'm in the mood for. The boyfriend usually cooperates with me and orders fries and I get onion rings so I get to have both, he's nice like that.
(4)
Paul D.

First time in - will not hurry back. I really wanted to like this place - great layout, great beer selection and a very appealing menu. So what went wrong? How about an overcooked, extremely greasy burger - not even prepared the way I asked. I ordered a Yankee Burger without lettuce - loads of lettuce anyway. I also ordered a double and to be fair, there were two patties - however, the menu says this is two 1/4 lb patties - there wasn't even a single 1/4 lb of meat left - way over cooked and way too greasy. If this was 80/20 beef, it is 80% fat and 20% beef. Fries were good, onion rings were tasteless. And over priced as well - one regular and one double burger, fries, onion rings, and one iced tea - $23 Once again - George's here I come.
(2)
Amanda W.

The first time I went to Grindhouse, it was the week after they just opened. I had ordered the Grindhouse Burger, just because I love grilled onions. Since it was the first week they were open, the restaurant was super packed, which is understandable. I had to wait an hour to get my food. But then my order got screwed up. My burger was supposed to have grilled onions and some sort of happy sauce on it. It had neither of those things - just lettuce and tomato. So I sent my burger back to get it fixed. The 2nd time around, it had cheese and pickles on it, in addition to the lettuce and tomato. By then, I was so damn hungry, I ate the burger. It was OK, but I just wanted some grilled onions. Rumor has it Grindhouse had run out of some of their ingredients that night, due to the number of people that were there that night. I'm not too terribly upset about what happened. It's completely understandable that a restaurant might have a few things to work out especially after being open for only one week. Despite my crappy first experience, I decided to give Grindhouse another try. I ordered the Grindhouse Burger again. This time it came with all of the fixins'. I'll admit, it was a tasty burger - but not the best I've had. I'd take a burger from The Vortex or Farm Burger over a burger form Grindhouse. On the flip side, I do greatly appreciate the robot decor. And one of these days, when I'm not worrying about my girlish figure, I may indulge in one of their booze-y milkshakes.
(2)
Holy Guacamole M.

Love the "Grindhouse" burger - it comes with sautÃ©ed onions, melted American cheese, shredded lettuce, pickles, and Grindhouse sauce. Chili-cheese fries and onion rings go great with any of their burgers. Mmm! Mmm! Mmm!
(5)
Kirk L.

Went to Grindhouse for the first time today. The burger was good, but nothing special - very juicy, but a little on the bland side. The bacon and cheese were both clearly high quality. The onion rings were great, and the fries were pretty good. Cool atmosphere. I'd go back, but it's not a place I'd go out of my way to go to.
(3)
Carrie P.

I was skeptical to try this place out. Mixed reviews, tons of over hyped burger joints around the area as well as being an avid 5 Guys lover, I was a bit hesitant. Negative: The onion rings were over battered and over cooked. It seemed as if they were first cooked in orginal batter and then for some idiotic reason, someone RE-BATTERED them and then RE-FRIED them. They were tough and not very tasty. All I tasted was old batter. Positive: I don't remember the name of the burger I ordered (it had bleu cheese and other yummies in it) and it was actually pretty good!! I thought it looked a bit small when I first saw it, but after consumption, I could tell it was the perfect size. It's no 5 Guys, but it's not bad, really! I'll give them another try at some point as I hear their milk shakes are pretty delish. Plus, I want them to redeem themselves on the onion ring things.
(3)
Barbara R.

Great burgers. Choice of beef, turkey or vegetarian patties. Build your own or choose one of the specials. Unusual craft beers. Fun place. Parking is limited. You place your order and then find a table or sit at the full service bar.
(5)
Caitlin B.

A little on the pricey side but a good place to get a good burger - knocks the socks off Five Guys for sure. Plus, you can get booze here!! My son and I went here on a Saturday afternoon and ordered the fried pickles (I heard you Southern people LOVE these) and I was impressed - they were scrumptious. He had just a regular cheeseburger and I had something awesome with green chilies on it. I'm a fan of this palce for sure and would recommend it to anyone if you're looking for a good burger and a nice beer!
(4)
Ritch B.

I agree with Paul D.'s review below. "First time in - will not hurry back." I too really wanted to like this place - great layout, great beer selection and a very appealing menu. ... over priced as well" I didn't care for the fries. I tried the Hillbilly burger. It has everything in the world that I love best - pimento cheese, brisket chili and jalapenos. How could this go wrong?? Well...it was completely boring. Flat. Chili was a waste of brisket and the pimento cheese tasted like the kind you get from the cooler in a grocery store. No self-respecting Southerner.... Believe it or not...I actually WENT BACK and tried the Grindhouse style burger. I figured...the namesake HAS to be good. Admittedly...it was better...but no where near what you'd expect from a "niche hamburger joint". Go to Steinbeck's in Oakhurst for the best burger in town (yes...better than H&F) or George's in Va-Hi for a good ol' timey burger and fries.
(2)
Robert M.

Same greasy goodness of the Sweet Auburn location, with a bigger bar and more tables. The double patty was oozing with grease, just the way I like my burgers. It wasn't grass fed or any of that bullshit either, which is fine by me, it's a damn burger. However, the onion rings were battered in some seasoned nonsense, the new fad for onion rings that I wish would go away pronto. I might as well go to Zaxby's if I want a overseasoned onion ring, and I don't want to go to Zaxbys.
(3)
Carla C.

Meh. I was not impressed by Grindhouse. And I so wanted to be!!! I arrived at the restaurant on a Sat. afternoon. It was pretty quiet to my surprise and delight. I ordered a single with cheese and a few veggie toppings (lettuce, tomato, onions). Then I sat at the bar with my number and waited to be impressed. After all, I had heard such great things about this place. I was underwhelmed. The bun was soggy. The meat was okay but nothing to write home about. The cheese was unnoticeable. And the veggies were wilted. I know the heat of a burger can make lettuce go limp. But this lettuce almost tasted like it was 30 minutes away from needing to be thrown out. All in all, I have made better burgers at home. Also, parking was a little awkward at this location. Yeah! Burger remains tops in my book for this type of restaurant. Maybe I'll try Grindhouse again for one of their specialty/gourmet versions. But I won't be running back to do so.
(2)
Rick F.

I'm a fan! The Burger with American Cheese, Mustard and Pickles was excellent, juicy and done just right! I love Crinkle Cut Fries but these were way over cooked. Parking is an issue! place looks great and well designed! I enjoyed the relaxed atmosphere! I'll be back!
(4)
Jennifer N.

Perfect Sunday lunch after a great Saturday night! I ordered the grindhouse burger and Jesse had the Yankee. Crinkle cut fries are my favorite and Jesse had onion rings. Everything was delicious. We both agreed we would return to try different burgers. Although, Jesse is still a big fan of another burger in town, he did say this burger made his top 5. I think I agree!
(3)
Shawanda M.

I've been to the Edgewood one and enjoyed myself. Tried this location because it's closer and such a neat location. Service was good, food ok, ambiance better. I'll definitely return to this one, mostly because...its close to my house and there aren't weird raw meats flying around like the other location. la la la.
(3)
TJ W.

Being a Burger connoisseur, I always get excited about trying a different spot! So I've been eyeballing Grindhouse for a while. Just so you know, I get 1 (that's right ONE) cheat meal a week due to my figure competitions. That meal is from a short list of options but luckily for me Burgers are on the list, so I HATE wasting my 1 cheat a week on a whack meal (did I just use the word whack?? LOL!). I got a double cause it was two 1/4lb patties. I always figure that measurement to be smaller rather than right on or larger at any restaurant. So 8 oz probably was more like 6 oz (If I'm lucky - lol). The burger was flavorful, The bun was fresh (NOTE: they only offer 1 type of bun and do NOT offer Whole Wheat). Lots of different sauces offered. But the burger was SMALL AS HELL!!! My sister & daughter ordered Juniors, i.e., one 1/4lb patty and I swear it was the slightly larger than a happy meal burger. The place did have a buzz about it but I'm guessing their draw is the booze milkshakes which sounded amazing BUT since I can't partake in those at this time in the season, can't confirm that. Will I be back?? Possibly when I'm able to try a Booze Milkshake. But waste a cheatmeal on a too small burger - NO WAY.
(2)
Vanessa R.

Used to love the place and yelped about the one on Edgewood. Last night after three tries they finally got the toppings right and the temperature hot...who wants a cold burger and cold fries. ????come on. Got up this morning and both me and my friend who accompanied me were sick....no thanks....yucky I wont chance it again. Don't believe the hype that they grind the meat fresh....i should have stopped trying to get it right with them on the first try... Is that really fresh meat? Or did you get someone elses order wrong recycle the meet and put the right toppings on mine.
(1)
Brandon B.

Simple place with a kitschy interior. Great bar and great food. If you want someone to wipe your ass with their service, go to a Buckhead Life restaurant. This place is run by young, tattooed hipsters who are nice enough and cook a great burger. My favorite is a double with mushrooms, swiss, and avocado. MMMMMmmmm... The Caucasian milkshake is the business. If you drink two, make sure you have a ride home. So tasty and will knock you on your a$$.
(4)
Molly G.

BEST TURKEY BURGER IN THE A! My turkey burger is always good when I come here and comes out quick (thankfully because I was not blessed with patients, y'all). I was also impressed by their seasonal (albiet) pumpkin pie milkshake. MmmMmm good.
(5)
Adam C.

Robot-death-burger-action-time go! Seriously, how awesome is a place where you can get a hot, juicy hamburger while watching an old kung-fu flick or some 80's ThunderCats reruns? The food is good, (great would have gotten it 5 stars) especially the veggie burger. There's a reason it's a repeat award winner. While the texture is a bit off for me, you can't argue with the taste. Almost enough to make a carnivore convert. The cheesy poofs stand out as far as sides go (I ignore their dipping sauce and go straight for the Sriracha, but that's just how I rolls, yo). Tiny little balls of deep fried pimento cheese. Sheer genius! And any review would be remiss if it didn't mention the boozy milk shakes. Normally, alcohol and milk products don't go well together, but these are blended just right. Over the holidays I was addicted to their boozy eggnog shake (with ground up cinnamon toast crunch bits. I know, it sounds bad, but you just had to try it), and their peach booty shake is pretty tasty, too. Non-alcoholians will want to try their chocolate peanut butter shake, which is insanely good. Staff is friendly and alert, but the kitchen has sent out a wrong order or two in my visits there. No biggie, and it was fixed immediately. Cool people, cool place. tl;dr - It's not a gourmet burger place, but a good burger place with style. Relax, pull the stick out, and enjoy.
(4)
Thomas W.

Burgers and booze... Hmmmmm! I love coming to this place because it's open with an outside seating option and the shakes are spiked! The burgers are well prepared and some of the options are really well paired. I like the cowboy option. I am kind of voracious for lack of a better word and the burgers are thick, the bacon is thick, and the sauce is quite delicious.
(5)
Hamad M.

It's about time I tried out Grindhouse Burgers. I pass the store about 10 times a week, but had never taken the time to check it out. I like the place a lot. It's got plenty of TVs for checking out the game and neat projection screenings of weird animated movies. The art in the Grindhouse was done by Mr. Hooper from Nashville - a favorite of mine from the many art shows I attend. Food: Yes please, may I have more. The hamburger I ordered was donned with American Cheese, lettuce, and tomato. It was fantastic, and unfortunately, short lived. I guess I was hungry. It reminded me of the Holeman & Finch burger in size and look, though not quite at the same level (but for over half the cost). The krinkle fries were good too, but my personal preference is shoe string, or hand cut, seasoned fries. The price was right two - being able to feed 2.5 people on $22 is a blessing these days. The people were nice, the space is spacious, and the feel is good here. I see many more trips to Grindhouse Killer Burgers in the future.
(4)
Tressi J.

I say Meh......once again, all these burger places are the same to me....vey meh...but hey, the Coca Cola was good....
(2)
bob k.

burgers are good here, a little on the small side so you have to order a double. i guess that makes them more money. the inside is pretty cool, but the outside patio with big screens is where to sit. all in all it is solid addition to the area and glad not to have to go the auburn market anymore, that place sucks...
(3)
M. Elizabeth M.

I've been to Grindhouse three times now, and I am feeling pretty much like I won't go back unless friends really, really want to try it. I really wanted to like it. I love a tasty burger and I don't like to spend a lot. It's close to me, too. The first visit was right after they opened, so, OK, chalk the problems up to that. But when the same thing happened the other 2 times, I'm no longer able to excuse it. 1st visit: 2-patty beef with bacon and onion strings. They forgot the bacon but charged me for it (flustered server finally came around again and brought it to me, but I was halfway done). Meat was good and juicy, so much so that the bun disintegrated pretty quickly. I do love a juicy patty, but prefer not to be touching the meat with my hands because the bun is gone. Crinkle fries were OK, but no better than Ore-Ida. My dining partner got onion rings and fried pickles. The o-rings were OK. Pickles are way too sweet, fried or not. Wish we'd known that before ordering (most fried pickles are dill). The sweet tea was not up to my standards. I left liking it fine, and brushed off the glitches. 2nd visit: about a month later. I ordered 2 patties, this time, one turkey and one beef (order-taker ok'ed this before I did it--"no problem") plus bacon and sauteed onions. Yep, no bacon again. Asked for it and server wanted to see my receipt, then brought it. Tea no better. Fries still "meh." It was at this visit that I noticed how loud the place is. I'm not elderly, and usually have no problem with this, but I noticed it, as did my companions. Adding to this was a table of screaming kids who were not being parented properly just a few feet away. That is not the restaurant's fault, but it didn't make my experience any better. Final visit was yesterday at dinner. The place is popular with families with young kids, I noticed. It was covered up with kids. None of them were out of control, but it was loud. My 2-beef patty burger was juicy, on a disintegrating bun, and, once again, ordered with bacon (you think I'd learn) and served without it. The server brought it as soon as I asked, though, with no questions. Yes, each time I was charged for it. It's damn good bacon, too. Crispy and perfect. The burger had a funny "wang." it wasn't spoiled, and the wang wasn't bad enough for me to not finish it, but it was definitely a taste that didn't "go." My partner mused that maybe the oil they fried the crispy onion string in had been used for the fried pickles. Maybe I had a rogue tomato. I don't know. The tea was terrible. The fountain Coke was watery, too. (I forgot to just order water...it's just easier to get the combo). If there were no other burger places in town, I'd suck it up and go back to Grindhouse. But there are way better places (no, Flip and Yeah Burger are not them). It just hasn't lived up to my standards, which I don't think are too high. I don't fault the place for catering to kids, but it's a reason I won't go back. The other stuff seems petty as I type it all out, but ultimately, I am spending my hard-earned money and Grindhouse just doesn't cut it. I guess I'm not their demographic.
(2)
Juan M.

3.5 stars. I liked it a lot, but not "Yay! I'm a fan." The parking situation is really problematic, though not impossible. Be careful going out the side street exist - if you don't inch down you will lose body parts. There was little wait time (though the place was pretty full) at noon; we grabbed a seat at the bar (yes ladies, there are hooks for your purses). I got the burger, fries and drink combo - $10 (tip included). A little pricey but I get it and it isn't fast food. It had a really good taste. I was curious about the shakes and almost choked when I saw over $7 for a shake until the lady behind the counter slyly (I like that word - slyly - it's kind of sexy) shared with me that these shakes that I was looking at were laden with booze. Ahhhhhh I'm positive I'll be back to try the booze shakes.
(3)
Cara B.

This location is confused. Do you order at a counter or at your table? I'll give you a hint now: don't stand behind that line, you order at your table. The burgers here are pretty good, but I think they are over-priced for the serving size. The fries aren't anything special. If there is a next-time, I will order the sweet potato chips instead (they looked delicious). They did have a nice selection of draft beers. Service was slow, but I think they were still getting the hang of things. Parking really isn't that bad if you don't care where you park: go down the street on the Buckhead side of the restaurant and park in front of someone's house along the road. It will save you time driving in their tiny parking lot. In conclusion: not a destination spot but worth checking out if you live in the area.
(3)
Christopher P.

Not sure about the reviews complaining about service and such. I go during lunch about every other week and everything is brought out quick, correct, and piping hot. Just like your mom..... As far as I'm concerned, they serve up one of the most consistent bergers in Atlanta. Real talk.
(4)
Theresa N.

Delicious burger. If you like spicy, get the apache burger - caramelized onions, Monterey jack cheese, green chiles - deliciousness. Giving it a three mostly because be prepared go freeze your buns off both inside and in the outside, covered heating area. This must be how the get people to move thorough there since it's so crowded.
(3)
Eric B.

I was told that GH was one of the best burger places in the Atlanta area. The original location, I believe, is located off Edgewood but I went with a friend to the one off of Piedmont. Good place, chill atmosphere, all walks of life are there. I enjoyed the environment and actually we sat at the bar. Ordered up some Margaritas (this was a Saturday afternoon after a rough Friday evening) which were so good and tasty!! The burgers are wonderful and probably one of the best in the city. The bartender was great and offered up plenty of suggestions. Service was exceptional and overall a great experience and I would recommend. Still enjoy the burgers at Houston's too!
(4)
Kyle E.

I had gone to the sweet auburn location and was not too impressed, mostly bc of the long walk from my office followed by the long wait for my burger. I decided to give the piedmont location a try and it changed my mind on this place. I ordered the hillbilly and my wife got the cowboy and we split them. Both were really good and fresh tasting. We ordered the cheese poofs and pickle chips and both were tasty. The price is a little steep for two burgers and some apps but every once in a while it's good to get quality. I will also mention inside it's quite noisy with music and people trying to talk over said music. I mention that only to those who are hoping for some good conversation over dinner, hope you don't mind yelling.
(4)
Eric C.

I've been here a few times. I'm always drawn to retro kitsch and their interpretation of classic backyard grub is delivered with some interesting flavor twists without being overly clever or pretentious. A fair price for satisfying American standards. Parking can be a bit dodgy at peak times but don't let this deter you, once inside you'll be glad you came.
(4)
Gouthami R.

Great service and seriously tasty grindhouse sauce! Great burgers and the veggie burgers are delicious!!
(5)
Jack G.

The burgers and onion rings are great. Prices are pretty great. Location is great. But.. What's with the weird videos playing on all but one TV? Good food, but they're trying a little too hard to be cool.
(3)
Emily W.

This is the BEST burger in Atlanta!
(5)
Jessica R.

burger was awesome. i had the cowboy burger with fries. DELICIOUS.. Fries were really good. Only problem was a little loud.
(4)
Daddy D.

Good for a burger fix in the area. With all the burger options these days, it's hard to give 4s and 5s.
(3)
Ken K.

The Dixie Burger might just be the best burger I've ever had. Ever. Anywhere. I'm not even going to attempt to top it - I will no longer look at the menu - I will go there at least once a month for that burger. Oh, and you can bring your dog and sit outside.
(5)
Donald L.

Quirky little place in what looks like an old gas station on Piedmont Rd. They show cartoons and serve burgers and beer. The Grindhouse burger reminds me of an in-n-out burger and the fries and rings are also pretty steady. Don't forget to get a cold beer to wash it down. Avoid a line by sitting at the bar. Parking is always a problem. I usually park in the adjacent neighborhood.
(4)
Patrick H.

A colleague suggested Grind House today. I like a good burger and it was in my old neighborhood, so I agreed. The first problem is that the parking provided is about 1/4 of what is needed for the number of tables and seats at the bar. We circled for a bit, frustrated that the only available space was unusable because someone had parked across two spaces. We finally caught a break when an employee from the car wash next door came to that very car. After I called to him and asked him to move it (and a few dirty looks from him), he finally moved his car into one space so that we could park. Great, not enough spaces AND the neighboring business is using them too. The menu inside the door is reminiscent of eateries I frequented in Austin; pick the meat, the condiments, etc. and they custom-make your item. I chose to get one that was offered already designed, the Apache Style burger. It had pepper jack cheese, grilled onions, new mexico green chiles, and lettuce. The young woman working the register was perched on a stool sitting with her back to the line of customers, leaning one arm on the counter. Her look of studied indifference to whether people wanted to order or not didn't make me an instant fan. I've generally experienced good customer service in Atlanta, so this was disappointing. I placed my order (with sweet potato fries that my colleague recommended), got my number and my cup and went to sit outside. The outside seating area was attractive so I would have used it anyway, but the interior was uncomfortably stuffy. Despite the steady wind, the table outside was pleasant with the condiments placed cleverly in an empty cardboard four-pack. Unfortunately, while I love the Beastie Boys, having "Sabotage" blasted that loudly in a dining area discourages-no, prevents-conversation. If they just want to turn tables quickly by making it impossible to relax and enjoy the covered patio, congratulations, success. The food arrived promptly, served what appeared to be small aluminum cookie sheets. I rather liked that. However, instead of the sweet potato fries I ordered, I got what appeared to be Ore-Ida frozen crinkle cuts. I didn't want to go through the sturm-und-drang of sending the fries back so I shrugged that off. Though I had ordered the quarter-pound 'junior' (this is lunch, after all), the burger seemed poky. That said, the meat was fresh and properly cooked medium and the green chiles were nice (though more of a salsa than actual peppers). To summarize: Great location on Piedmont Nice facility Pain-in-the-ass parking made worse by the neighbor's spot-poaching Mediocre-to-poor customer service (attitude, wrong food items) Good but small burgers Based on this experience, I'd rather go to Flip or another burger joint were there is more emphasis on quality food and experience. That's a shame because the facility is the kind of place at which I'd be a lunch regular if they'd cut the attitude and pay attention to details.
(2)
Christopher J.

I live around the block and super eager to have a grindhouse near a seamless void of quick food options beyond fatt marts and subway. thank you grindhouse for shedding a light to the despair wasteland eateries that is piedmont heights area. the burgers are always yummy, the turkey burgers are the surprise, they are flavorful and moist for a turkey burger. the only reason why I would not give them 5 stars are the fried pickles. if you like ur pickles sweet and spicy then u will love them. personally I prefer a more dill vinegar pickled fried pickle. now for the over 21 crowd... the adult milkshakes are where it's at!!! thank Jesus I live close enough to walk!
(4)
Debby L.

TOYS Meat grinders toys are kind of weird and crazy, but the art is really cool and creative. BURGERS We got the APACHE, the EURO, the GRINDHOUSE BURGER, and the All of the burger meats were good, although it was a little too much grub for me. I tried all the burgers and they were all fairly greasy, but the meat was very good. BOOZY SHAKES Wow, these are strong. The milkshakes, plus the booze [vodka, rum, etc], plus the crazy ingredients in the burgers, plus onion rings and fries...really makes your stomach go on a ride that does not end so well....hence a star taken away for the fact that I had a massive tummy ache afterwards.
(4)
Glenn S.

Been a fan of Villian's Wicked Heros for a while so decided to check out Grind House Killer Burgers. They have the same owners. Burgers were awesome! Cheesy Poofs (fried pimento cheese nuggets) were awesome! Milkshake was awesome! Chili cheese fries were awesome! Service was killer! Great place to take a date, hang with some friends, or just enjoy a drink. Will definitely be back!
(5)
Maiya I.

First time going there last weekend, got a quick dinner with friends. Loved it, burgers were awesome & came in good portions. I got the burger Apache style & really enjoyed it.
(4)
Barbie H.

Grindhouse have the absolute best burgers around. Their crinkle fries have just the right amount of seasoning. Love the ambiance of the restaurant. I am a true fan, as demonstrated by my weekly visits!
(5)
Mary R.

Fun little burger joint where all are welcome! Order then sit menu favorites; cornmeal fried green tomatoes ovrr a bed of vinegar base coleslaw and served with chipotle thousand ilsand sauce, onion rings, woooopie piiies!! And of course burgers, shakes, and spiked shakes. But most of all you'll enjoy the fun decor and big covered outdoor seating. Really really enjoyed it.
(4)
Tom E.

I had the pleasure to come here thanks to a UYE the Empress created. Unfortunately, my clock was on Central time, and not Eastern time, so I arrived a wee bit early (OK, I had to make it to the braves game). My buddy and I got there, and there weren't many people at ALL. Finding a seat wasn't a problem. The first thing I did notice though, was the amount of parking compared to the amount of seats (tons of seating, not too much on the parking). Maybe the locals walk (what the hell would I know, I am just a suburbanite that has to drive 2 miles just to get out of my subdivision) here. The other thing I noticed, was the atmosphere- they were playing some bad ass music- along the lines of Iron Maiden, Metallica, and the such. The decor was industrial too. Let's put it this way: if Optimus Prime were real, he would be Duke here. The burger menu seemed straight forward- make your own, or pick from the list. I ordered a "Hillbilly" double with an order of chili cheese fries and a soda (no beer for me, had plenty in the car for the game to tailgate). My buddy ordered the cowboy double. Food came out quickly, which was nice, and went straight for it. I noticed the burgers were smaller in diameter, but taller than most. My fat mouth did not have a problem eating them. The fries were decent too, as the chili was mostly brisket, without beans. Overall, a solid meal, but somewhat on the pricey side. The bathroom was interesting, it felt like I literally timewarped inside of a Nintendo Virtual Boy ( guide-images.ifixit.net/â€¦ )- same color and feeling. I know, weird! There were cool posters around as well, which reminded me of the Sci-Fi Diner @ MGM Studios, Orlando. I was able to meet some new yelpers which is always awesome, and got to see some gold stars as well. All in all, I enjoyed myself! At least I know of another cool burger place with some BA tunes!
(4)
Brittlyn W.

Absolutely delicious. One of the more flavorful, juicy burgers in Atlanta and is definitely better than Farm Burger, Yeah Burger and the Vortex. Everything on their menu is great - both the turkey and beef burgers are tasty along with all the sides and shakes. Their avocado salad is also on point. You won't regret going to Grindhouse!
(5)
Alison K.

As far as burgers go this is my preferred place in atlanta. Not greasy and the burger toppings are creative. I get the gringo my boyfriend gets the western. We usually get the beef but I tried my friends turkey burger and it was juicy so I will get turkey next time. I don't like their fries as much so I get the chili as a side. The service at the bar was on the slow side but I did appreciate their good beer selection including seasonal local selections.
(5)
Rav J. M.

After (now) years of being open, the parking lot is always full. The food is exceptional. Their burgers and shakes I feel are the best in Atlanta. People rave about many other burger places in Atlanta, but I feel this spot is creme de la creme.
(5)
Laura P.

Very good veggie burger, great texture. Not your average run of the mill black bean patty. Had mine with cheddar cheese, lettuce, tomato, avocado, and grindhouse sauce on the side. Great, absolutely love it when I'm craving a burger but just don't want to give in. My mom had the Dixie style burger which looked delicious with fresh pimentos and a juicy fried green tomato topping it off! I myself didn't try it (just can't do the meat!) but she ate the whole thing. The piedmont location has great ambiance both inside and outside. Semi full bar (that's what I'd call it at least), not a huge selection, but that's coming from a regular drinker! All staff that I've experienced have been friendly, all around good experience. Have been there 4 times, and will return as my cravings for a good cheese burger return as well!
(4)
Carol E.

If I were on Death Row I'd want to eat here for my last meal... Sweet Jesus it's GOOD!!!!
(5)
Ashley B.

crinkle sweet potato fries? yes. a great burger & laid-back atmosphere, fun for casual meals. they do have kids meals (though a bit overpriced in my opinion) and high chairs- but in case you need to know, no changing table in the bathroom.
(4)
Lia P.

Fun laid back joint with a nice patio. I'm not much of a burger person but they had other options on the menu so I figured I'd try it out with my husband. He got some burger and a peanut butter chocolate shake. I ordered a house salad with added avocado and veggie patty (since they said they make their own). The shake was way too thick to really be enjoyable. Maybe you like thick shakes so it's not a problem, but I like them a little more on the drinkable side. The salad was good but they forgot my avocado. When I went to get more it took the girl like 15 minutes to get me a small cup of some avocado. I'm sure she had to chop it up herself but why not give me a little bit more at that point? The veggie patty was pretty good and that's hard to find. We also had a combo side of rings and tots which was kind of skimpy for the $4/5 they cost. Overall we weren't wowed but it's not a place I would cross off my list. The laid back atmosphere was appealing and I'm particularly intrigued by the $5 snooty cocktails on Thursdays. I love me some snooty cocktails and you can't go wrong for $5.
(3)
Katz A.

Qualifier. I did not have the burger as did the other three in our party. They all reported that their burgers tasted great. I had brisket chili. It gets one star as it was served luke warm and contained nothing resembling brisket in consistency or flavor. As you, dear reader, gaze upon that one star and think..."Katz must be really picky", I ask you to shift your mind a bit and think toilet bowl when looking at that star. That's where the chili ended up six hours later, as Katz alternated between a cold towel to the face and wretching up chili offerings to the porcelain idol.
(1)
Ashley M.

My friend and I dined here for dinner. Looking at their fun menu, I was very excited to try a killer burger! I ordered the Grindhouse Style with fries. Everyone raves about the "grindhouse sauce" and honestly, this burger reminds me an awful lot of the In-and-Out burger, just not as phenomenal. Our meals arrived very quickly after we ordered, which was great! My first impression of the burger was that it is pretty small. It is also very cheesy, gooey, and greasy. It definitely needed something to balance out how juicy it was, but I'm not exactly sure what it was missing. Overall, not the best burger, but a decent try! On the other hand, the fries are hot, fresh, and just the right amount of crispy--very good!
(3)
Desiree B.

Yum! As a New Mexico native, I was psyched to see that green chilies were offered as an add on (No true heat to them, but it's the thought that counts lol). I got the cowboy burger with green chiles and sweet potato fries- really good, despite the... Petite size. I suggest ordering the blue cheese dip on the side for the burger/fries for an extra kick.
(4)
Lauren A.

Stopped by last weekend and had a bite with a few friends. Lets see where to start... Its obvious this place is gaining popularity as the line is out the door. However, the space from the counter to the door really isnt far and the line moves fast. You order at the counter and they will bring the food to the table. The wait wasn't long either. I got the "stimulus package" milkshake (whynatte, vodka shnapps etc.) it was quite tasty and resembles a mint chocolate chip milkshake. I am excited that whynatte is gaining ground in ATL, but thats a different story/review. My burger was one of the standards with blue cheese and bacon. Everything was delicious, and the burger was cooked well. Overall I would say this is my equivalent to Fellinis for Burgers (I mean that in a good way) I bet a significant amount of people would compare Grindhouse to Farmhouse Burgers, but Grindhouse is... without a doubt, the better burger.
(4)
Rebecca O.

The burgers are pretty good. Mine tasted a little like chili meat but I think that may have been residual from another person's sandwich. I would say it's above average in taste, but more like average in size to price ratio (around $5 for a junior cheeseburger). We ordered at the bar and got our food about 30 minutes later. Seems that they lost our ticket, but they made it up to us by giving us one of burgers for free. They have only ONE register if you want to order. So to skip the line, they have a full service bar. I found it intersting they had only one register for orders, considering there were 3 servers at the bar who weren't too busy.
(3)
David G.

Great food great price great service great atmosphere. A little more parking and it'd be perfect
(5)
Marta P.

One of my absolute favorite burger places in Atlanta, for several reasons: 1. They offer Buy One, Get One burgers on Monday nights, along with trivia. 2. Boozy Milkshakes 3. Affordable 4. Manageable size for when you don't want a huge burger (a la Vortex). 5. Great atmosphere 6. Dog-friendly patio 7. Fast service when you're really hungry My favorite burger is the Apache style (pepper jack, grilled onions, New Mexico green chiles, and onions). It's so good. And my favorite shake is the Monkey Wrench (can't go wrong with PB and banana and booze). It's the typical stand in line, order, sit down and the food is brought to you. The drinks come out very quickly, and the food is prompt as well. If you don't want to wait in line the bar is full-service. Sometimes people take a long time to make up their mind with so many topping choices, so the bar is a nice stand-by. This past time I got the junior beef with pimento cheese and sauteed mushrooms. The pimento cheese was just alright, Vortex definitely does a better version, so I'll stick with the other cheeses when I go back. The burgers here are very juicy and seasoned well. It's not your typical restaurant burger (in other words, it's not a thick patty that you choose the temperature of) but rather thin juicy patties that you can stack up. Parking here can be a PITA, as there aren't very many spots, and if you happen to have a lower car you will scrape on your way out. I just park on the side street and don't bother with the actual lot. Definitely make your way here, it's worth checking out!
(5)
Dio S.

The burgers here are not something I ever crave, but they do occupy a place between the more expensive, fancier offerings and fast food and will do in a pinch, especially if you also want a beer. I've had three different burgers here and they have all been predictably solid and extremely greasy. The bar area is actually very cool with old school action figures and robots complemented above by large overhang painting of the same individuals imbued with mojo. The bar offerings definitely help wash down the grease. Milk shake is all right but not as good as Flip's. Patio is actually kind of like Yeah Burger's, pretty large, and charmingly exposed to the seediness that is the Piedmont and Cheshire Bridge intersection. Calling the single stack "Junior" makes me feel unmanly to order it, even when I am not very hungry. Overall, despite the varieties of burgers offered, the recipes feel more straightforward than the other build your own burger places. At the least, it would be great if fried egg is added to the choice of toppings. A-OK fits my impression of Grindhouse well.
(3)
Dona N.

Why are the burgers so small? I had a gringo style turkey burger. It was good but nothing extraordinary. I have yet to try their milkshake. We were also lucky to find parking because parking can be limited. Beside waiting for the burger, it mostly self serve, i.e. you get your own water, own alcoholic beverage, all the condiments are there so no waiting on waiter/tress to bring ketchup. You can sit at the bar, tables, or high tables. Wouldn't recommend the drive to here but if you're in the area, its worth checking out.
(3)
Wolfgirl E.

You're better off going to the sweet auburn spot. For everything. At least there bartenders aren't calling customers slurs.
(2)
Justin S.

I am a REGULAR here because the burgers are THE BEST. I mean seriously why this place isn't 4 starts is because people like to complain about the tables not being clean. The BURGERS are what i come here for... not for the atmosphere... Although i do think that is pretty entertaining to watch some of the crazy movies from the 70s while you eat a burger. Turkey burgers here are SICK! so good... seriously... i went a little crazy one time and got pimento cheese AND american cheese and i was in cheesy heaven... everyone i have taken here says this place is awesome... i'm seriously confused yelpers as to how you don't see the same! I don't know anyone that works here, I really just come for the BURGERS. I have been to SOOO many burger places (see my list) and this is my top 1.
(5)
Mike O.

Solid burgers here. You order and it arrives at your table a few minutes later. There are plenty of options and you can build your own burger. Nice tap selection. The burgers are fairly small, but you can order a double, which just means more meat. They play a bunch of awful B-movies here as part of the "grindhouse" schtick, and one of the guys who worked at this location knew far too much about some of this eye-rolling esoterica. Straight down the middle of the plate. Not bad, nothing too special. I wouldn't go out my way to go here, but it was a nice spot to enjoy a respite in the bad ATL rush hour traffic, waiting for it to simmer down now.
(3)
Chantel W.

Good beef & turkey burger options. The diablo sauce is very spicy, and they have lots of milkshake varieties. Outdoor seating is nice in the spring/fall.
(4)
Hj W.

The hamburgers were good enough with interesting toppings but none of the excitement that is generated by other high-end burger places. The shakes were thick and delightful but overall, the price point was not quite right. A little too expensive for something slightly lacking. I'd go again but I wouldn't volunteer to go there again by my own volition.
(3)
George B.

Killer Burgers. Killer Staff. And Killer Robots! Yes, they have robots! Had dinner with a friend here on Tuesday night. Have heard a lot of great things about the place but had never been prior to this week. Great options to order, take a seat and have your food brought to you. Or do the full service thing. My friend and I both had burgers. I had the Grindhouse style with crinkle cut fries. And my friend had the Yankee style with onion rings. We both had the junior size (one patty). I would say that the junior style is a bit too junior for adults. But a good option if you're watching your weight. I'd probably do the double next time. Service was great. They were very friendly and we were checked on a number of times by several staff. Taste, temperature and timing of the food was all spot on. I will definitely go back. They have a great patio that I'm sure would be perfect in the warmer weather. The ONLY downside is their on-site parking is tight! So be aware that you may have to park adjacently. And as is always advisable when parking in Atlanta. Look for signs to make sure you're parking legally. The city's hired parking vendor will ticket you and private lot operators will boot you in a heartbeat! Other than the parking, this place is all thumbs up!
(4)
Christy H.

Burgers are delicious! I expected the sweet potato chips to be hot, but they make them in the morning, so they are cool. The dip they give you is great!
(4)
Leanne E.

I came in one Friday night with a desire for greasy and cheesy. Mission accomplished! Kind of a wait, but worth it. Unpretentious good time. I stuck to fried pickles and a beef burger with three kinds of cheeses and the chipotle ranch and I was one happy gal! I will be back.
(3)
Aaron P.

I've been here a number of times for post-workout gorging. They are not in contention for the best burgers in town, but they really hit the spot. The setup is out of an 80s drive-in. Hence, the whole "grindhouse" theme going on with the extended outdoor seating jutting out from the main bar area. Inside, there is a lot of chrome. The decor looks a bit too new for the vintage theme, but I don't mind because it makes things feel more sanitary at a place where they throw pimento cheese, jalapeÃ±os, and Texas chili onto everything. They serve beer to wash down your cheap and grease laden stomach. Service is pay at the counter and they accommodate groups very well.
(4)
Maurice D.

I debated whether to give this place 2 or 3 stars! I went with 3 because I did really enjoy my veggie burger! The best veggie burger I have ever had actually. What I did not like about Grindhouse was the atmosphere and decor. Bar type restaurants are just simply not my preferred style of dining. The staff wasn't professional here. This was my first time eating here so when I ordered and paid for my food before being seated I left a tip on the receipt because I thought a waiter would be attending to my table and one did not. The only interaction you have with the staff is when you order with the cashier and when the sloppily dressed guys in the back bring you your food and barely articulate proper English when they ask which meal is for who. My partner and I ate here this past Sunday on a sunny spring afternoon and the restaurant wasn't packed at all, which was shocking to me since I have heard so many people rave about this place. Though the restaurant clientele was low the people watching was great. I watched this gay "dad" type fondle this young "son" type at the bar. The kid was clearly uncomfortable. Then out on the patio I saw an African "homeless" guy beg people for money. They all shook their heads no and he went away. So would I eat at Grindhouse again? Sure, if I have a Scoutmob or Groupon deal. But I will never come here and pay full price again. P.S: Cheesy Poofs aren't all other Yelpers who previously reviewed hyped them up to be. I suggest you skip them!
(3)
Cameron G.

Best veggie burger I've ever had. I wish this place was a little cheaper, but it compares to the other gourmet burger places in Atlanta. The pimento cheese balls are a good starter.
(5)
Sally P.

First impressions of Grindhouse: - Parking sucks. The lot is way too small to accomodate the amount of people in the restaurant, and the sidestreet adjacent to it is crammed with parked cars. - There was a line to order almost out the door, and people take FOREVER to order. I don't understand how you can spend 10 minutes waiting in front of a huge menu board and not think about what to order until you're standing in front of the cash register. Turns out you can eat at the full-service bar without having to wait in line. Since there were only two of us, that's what we did. I recommend sitting at the bar for a date- it forces you to sit close to the other person, but not that close because the bar stools aren't placed that close together. Service at the bar was really good. 3 people tending were enough to make sure we got everything we needed fast and weren't forgotten about. We shared a seasonal beer on tap (good, not great), and both ordered custom burgers. I hate the way a burger weighs me down after I eat it, so I opted for a turkey patty which was suprisingly awesome. Probably the most delicious turkey burger I ever had. I decided to be creative with the toppings (Carolina coleslaw and chipotle ranch sauce in addition to the usual lettuce, tomato, onion) and it didn't turn out so well. Sweet potato fries were much different than most places'- a little oversalted, and not sweet. I'm pretty meh about them. The ambience was relaxed, even if it felt slightly awkward. Maybe that's because it was obviously a date spot. Maybe like a second or third date spot. Upside was that they play ridiculous movies on a projector in the back and behind the bar. I thought I was watching a ridiculous, sci-fi inspired kung fu movie from the 70s, but the chimpanzees clued me in that it was one of the installments of the old Planet of the Apes. All in all, it was a nice meal. A great place to go for a burger enthusiast.
(4)
Kim A.

Always a good burger to chose from! Ranked as a top city burger joint, for what it's worth! Anyways, they have great burger options, and the junior is a decent size (don't be fooled by the name of the size). I also like their crinkle cut fries and fried pickles. They close at 10 on weeknights, so get there earlier if you want some grub!
(4)
Jessica L.

This place is about as rad as it gets: robot decor, anime or sci-fi streaming on their televisions and projector, and of course, the food! The Apache Burger is my go-to always, but their Classic Grindhouse burger never fails. Not to mention their delicious boozy milkshakes! Yum! They are insanely consistent and prompt with their service EVERY time I have been there - no matter what the crowd is like. The people who work there are always in a good mood and are always willing to provide suggestions. Their outdoor seating area is HUGE and they even allow dogs! Which is great for when it's nice enough to walk about with my dog. They even have water/food bowls for pups! The one improvement I would suggest is more interior seating. I know that's a tough one to fix, but the inside seating is very limited. The building used to be a gas station and they remodeled it like WOAH. Overall, great place to grab a burger!
(4)
Ansley K.

The fried green tomato app is good. Chili is good - not award winning like they say but good. Overall just decent.
(3)
Danny H.

After one of those situations where several friends and I took way longer to decide upon a place to eat than really should have been necessary, we ended up agreeing to all meet at Grindhouse. I'd been to this place before on one of those Scoutmob promotions, but didn't remember to drop a review on this place then, so it's time to rectify that. This particular Grindhouse's location is close to the corner of Piedmont and Cheshire Bridge, which means it can get pretty tricky in terms of traffic at the wrong parts of the day, but it's location is pretty pretty centralized in the city in the terms that just about anyone can access it via several different routes. The parking situation here is really scant, and probably problematic at peak times, and it doesn't help that it's a one-way parking lot, leading to a lot of people heading southbound on Piedmont entering through the wrong way and leading to some car-tetris going on. But anyway, once you manage to park and enter, the place is fairly spacious and comfortable. The interior could probably seat more than they offer, but I can appreciate a place that doesn't feel the need to cram tables in to have more dining space, at the expense of being able to overhear your neighbors' conversations or inadvertently photobomb their Instagramming of their burgers. But I prefer the patio, which in cooler weather they're good to drop the plastic sheets and have a very effective space heater. I appreciate that they make you order at the counter, and pay up front, because for people like me who tend to meet up with friends or eat in numbers, this completely avoids the uncomfortable situation of people who try to skimp on the tip, or avoid paying outright, and leaves everyone who wants to indulge to be responsible for their own tabs. As for the food, I admire the spin they put on hamburgers, considering they're hamburgers, to which it's debatable on just how creative they can be pushed in varying directions. Because I'm a glutton, I tend to order doubles, with a side of onion rings (and of course, the Diet Coke which makes it completely healthy). The burgers come wrapped in paper to shield your hands, temporarily from the savory juices, and the meat is flavorful. Even with the myriad of toppings and cheese they offer, the meat doesn't easily get overpowered, which says something, considering how many places that does happen at. Onions rings, fries, or pickles, are always fried on the slight side of crispy, which is definitely my favorite. Who could also forget the booze? Grindhouse is an awesome place to get your drink on; their taps aren't as numerous as like a Taco Mac, but they typically have decent stuff on tap, that rotates periodically. Or if you're cheap, the PBR/High Life comes available in trashy(good) buckets for somewhere around 5/12. But their main events are definitely the boozy shakes; now my first impression was that the shakes would simply overpower and mute out the alcohol, but after the first drag, I kind of wince and exhale like it was the first time I'd ever had a sip of beer in my life. Anyway, the staff is nice, the food is good, and the men's room for some reason has a swanky black toilet, which makes me feel like I'm peeing in a Las Vegas casino or something. The prices are adequate, and I always leave satisfied. I think this place is also a great place to simply hang out and just have some fries and beers, if not necessarily in the mood for an entire meal too. It's an easy addition into the rotation of "reliably decent" restaurants when the inevitable where should we eat inquiry arises.
(4)
Rashedia N.

I kept passing this spot and heard of it on the Food Network channel. On Thursday 2/20/14 my mom said, " I got a taste for a good juicy burger, lets go to the Vortex." I replied, " why don't we try somewhere new." That was the beginning of a good thing. Atmosphere: casual laidback. Ordering: at the cash register theyll give you a # for dine in Menu: avg cost $10, you can build your own burger Turkey, Veggie, or Beef. Or select a signature burger I got the Dixie, which is top with coleslaw fried green tomato, and good melted pimento cheese. Added sweet potato fries and a soda for $2.99 I was very pleased. But don't take my word go try it! Why you still reading go try it
(5)
Kimberly G.

I want to start off by saying I LOVE these burgers. They are super tasty & I love the variety. I've had the Cowboy burger both times I've been in addition to the French fries, which are ok. The reason for the three stars, you ask? For the high price, these burgers are SMALL. I mean, really small. I don't necessarily want to feel as if I've eaten a cow when I leave a burger joint, but geez. Let me put it this way, last week my 9 year old son ate TWO Double cheeseburgers. And again, they are not cheap! Anyway, still love this place. It's close to home, seating is varied from high top tables to booths to an outdoor patio, tv's are everywhere, & the bar seems pretty well stocked. You do self serve on soft drinks, which is fine by me! Staff is always super friendly. Parking kinda sucks, but hey, it's Atlanta. More than likely you will have a wait, but it's worth it. Just don't come here starving!
(3)
Katie M.

Great burger spot!! The build your own burger is usually the route I take but the other options are also really good! I love the vibe of this place and the guys who work here arent bad to look at either, particularly the bus boy I'll definitely be coming back for the boozy shakes and a good time with friends on the dog friendly patio!!
(5)
IfÃ© M.

I love the Turkey Burgers!! Awesome laid back place. Great food, Great Shakes!! I love the staff Lindsey, Dillion and Kendrick a wonderful!!! You have to go try it if you haven't already!
(5)
Whitney H.

The food at Grindhouse is spectacular... Really good burgers! My only criticism is that when you have a to go order, the food is always so sloppy and mashed together. Once you get your food after it's either been delivered or you pick it up all you see is a heaping pile of what may have been a burger but now is just a sloppy mess.
(3)
Naomi N.

was very pleased with my burger. haven't had a good burger in the longest so this pretty much topped it off for me. can be found in the cute municipal market. a little pricey but it's totally worth it trust me. very flavorful and tasty. ordered the beef burger with sauteed mushrooms and bacon strips. yum! coming back when the get the chance. it's a little far from where i live but would definitely stop by next time i'm in the area!
(5)
Kate T.

Came here on Fat Tuesday, thought it would be good to get my fix before Lent started. I have been to the one in Sweet Auburn Market and didn't have the greatest experience. My friends really liked this particular location, so I decided to try them again. I ordered a turkey burger and got the combo for $2.50 extra (with fries and a drink). It was juicy and full of flavor. I got it with the grindhouse sauce. My friend ordered a double Yankee burger combo. He really liked it. He said the burger was tasty. My other friend ordered the hot dogs with extra onions (ewww) but the hot dog looked good. She liked her food too. My other friend ordered an avocado salad, blew my mind why anyone would order that at a burger joint but didn't judge. She seemed to like the salad. It was full of sliced avocados and looked yummy. The fries were over-seasoned but other than that the food was up to par. I would come back to this location.
(3)
Cameron B.

So I had a comp coupon for a burger, and I was in the area, meandering as usual. I decided to give it a shot, because honestly, with a name like "Grindhouse Killer Burgers" it can't be bad right? Right! I really liked the feel of the restaurant when I walked in, I think it is in an old gas station spot, converted into a bar. Nifty. I had the Cowboy Burger, because I am in love with ground cow covered in cheese, bacon, an onion ring, and BBQ sauce. Mmm. Tasty, tasty murder. I also had a pint of Sweetwater 420 to wash my burger and sweet potato fries down. SW was the clear choice, seeing as the brewery is hardly even a 9-iron away from the bar. You could tell it was a fresh keg! That's the best. The burger,honestly, I thought was a little small-it was an explosion of flavor, but the size...? Lacking. It made me laugh inside, sort of like when you see a chihuahua and think its name will be Buttercup- but instead is named Magnus or Killer. It is good, but if you are a grown man expecting a heart attack on a plate-go to The Vortex instead. This is more quality than quantity here. That said--the sweet potato fries... My taste buds felt like they were surfing a rainbow, and crashed into a pile of kittens. That good. Usually when you get sweet potato fries anywhere they're hardly ever seasoned, or seasoned correctly. These were excellent. And they were plentiful. Nom. Freaking. Nom. I will certainly be back, likely after a tour at Sweetwater since I find myself there quite regularly. Look forward to trying their other creations, and eating three orders of sweet potato fries. Not really. Maybe.
(4)
David H.

I've lived in Atlanta for three years now and this is by far my favorite burger spot. Luckily I live in the neighborhood and can walk so parking isn't a issue. I've ate here probably twice a month and have only had one bad experience with a bartender. Ironically went in the following weekend and she was the bartender and completely different so I get it, she was having a bad day. Not going to bash the place cause of one experience out of 30+ being not so pleasurable. Best advice I can give is to sit at the bar. Faster and easier. Reviews can be right, their is a line out the door but that's to be expected in a popular burger spot in the city. I'll continue to eat here, actually sat at the bar last night with a buddy and no complaints from either one of us!
(5)
Angela M.

We'd tried to eat at Grindhouse a couple of times, but finally made it there on Saturday. Having read reviews from the recent UYE, I knew what to expect, and consequently, my mouth was salivating as I read through the menu. I opted for the junior Apache style, adding tomato and jalapenos, and the Mexican Chocolate shake (chocolate shake with cayenne pepper). J got the double Dixie Style combo, and we got the hot dog kids meal (hot dog, fries, milk) for the little guy. All of that came to $28... which was a little steeper than I would normally like to pay for dinner for 2.25 of us... We grabbed the large table on the patio since there were 5 adults and the little guy and the only large table inside was the high top. I'd done a sprint triathlon that morning, so I should've used a little more care when plopping down on to the metal seats... Shake was out in no time and food was out pretty quickly. Servers were courteous and asked if we needed anything else each time they brought out a tray. The burger was surprisingly flavorless, except for the jalapenos. Maybe the taste of the fresh jalapenos covered all the other flavor up? It just seemed like the patty wasn't seasoned at all... not even salt and pepper. The pepper jack cheese, grilled, onions, and chiles just seems kinda juicy adding texture, but not flavor. I had to add lots of mustard to enjoy it. The fries were crispy on the outside, but nothing really special. The highlight of the meal for me was definitely the Mexican chocolate shake... rich and spicy. I would definitely go back for that, but not sure that I would spring for the extra cost when I couldn't taste much in this fancy burger.
(3)
Zephyr J.

Dope place! They project grind house/exploitation movies on the wall above the service counter where you order. interesting place, very crowded, very small, really no place to sit. Probably best if you go in order and then eat elsewhere. Or, you could just beat the lunch crowd and sit at the bar. A lot of people from the hospital eat there. Good food, located in the sweet auburn market so that's fun!
(4)
Tiffany H.

Meh. That's the only way to describe how I feel about these "Killer Burgers". They are REALLY small. The quality of the beef is solid but nothing to call home about. Boozy (alcoholic) milkshakes, yadda yadda yadda, over-cooked sweet potato fries that are obviously frozen. My mate loved the "European Burger" and I loved the heavy pour on my Jack Daniels! I don't hate the place. I don't love it. But I've had a better burger at Applebee's. I feel a sense of apathy while writing the review. The place is just "blah". The covered patio is awesome though! I'll save the mourning for a burger joint that actually sucks, because I seem to be in the minority. Others seem to love this place. I'd say give it go. Prove me wrong!
(2)
Melanie P.

the double veggie burger was the best veggie burger I have ever had. The staff was extremely friendly and the location was great. My husband and I were on the way to the movies and stumbled upon this place only to be pleasantly suprised at how many Atlanta's Best awards it has won. I will be back for the boozyshake!
(5)
Greg R.

Another burger joint in Atlanta. The place was busy for a Sunday morning. The burger was a little messy but good. I did love the thick but fries. A little overpriced in my opinion.
(3)
Serena B.

Came here for the first time today with the husband today. We have been dying to try this burger joint since I heard amazing things from it from friends and from reading reviews. We both got regular cheese burgers and onion rings, and we were pleasantly surprised how fresh and delicious the ingredients were. The avocado on my burger was fresh, the raw onions spicy and crunchy, and the onion rings were cripsy and hot and fresh out of the fryer. We would've given the place a 5 stars---- if it wasn't for the snobby attitude of the dark-haired hostess/cashier at the register. The whole time she just looked like she had better things to do than to take our orders. She didn't smile or greet us, just looked genuinely annoyed the moment we walked in. She was impatient and rushed us through our orders, by the way, the whole restaurant was EMPTY at the time except for a few people sitting at the bar. Why the rush? We asked if we can have our burgers cooked a certain temperature, she replied, quite snappy-ly, that the meat "only comes in 2 temperatures, medium and well." Okay. That's fine. No need for the attitude. It's our first time here for Christ's Sake. She also told us that the burgers were "very thin and small" and thus, convinced my husband to get the more expensive "Double" version of the cheeseburger. When the food arrived, he almost couldn't finish his food b/c the patties aren't "thin" or "small", they're normal sized (like those you would get at Five Guys or Smash Burger). Upsale much? She then further tried to upsale all the sides (which were somewhat overpriced) that we weren't really interested in and even tried to push a combo on me after lying about the size of the beef patties. After order 2 simple burgers and one order of onion rings, the hostess/cashier told us the total was around 20 dollars. We didn't order drinks, by the way, so the food was WAY overpriced for what seems like a casual burger joint. After my husband jokingly said, "oh wow" when she told us the price, she gave us the most judgmental, bitchy look ever. Which pretty much ruined our dining-in experience. For future customers, the patties aren't small or thin. They're normal sized like those you would get at Five Guys or Smash Burgers. DO come here for the delicious burgers, but don't hold your breath for a hospitable or nice hostess/cashier. Next time, we'll just pick up our food to go.
(3)
Sweet N.

One of the best burgers in the city. Adult milkshakes are THE BEST and somehow they get the crinkle cut fries perfect every damn time!! Love this place!
(5)
Jennifer L.

I am going to lean on the 3 but if I could I really would have done a 2.5. It was a gorgeous day so we ate outside on the patio (which was covered) - yea!. The server was really nice - he even shook our hands to welcome us and answered any questions we had. We started off with the sweet potato kettle chips that come with a blue cheese dip. The chips were COLD! I rarely send something back but we did and opted for onion rings which were yummy. The burger was decent, the sweet tea a bit too sweet. However they have these alcoholic shakes which looked extremely yummy (but didn't try...yet).
(3)
Angelina M.

This is the best burger in Atlanta! With the recent burger joint trend, there are lots of places to choose from when it comes to a good ole hamburger. I can say I've tried them all...Yeah Burger, Farm Burger, Flip Burger, blah blah blah. Nothing compares to Grindhouse! The burgers are indeed Killer! I'd recommend trying the beef and veggie burgers. I'm not a vegetarian but I really do love their veggie burger. It's pretty much perfect- very flavorful. If it's your first time here, you may want to try some of their menu burgers- they've got some cool combinations. I'd also recommend creating your own burger - everyone likes making their own choices! Also, don't skip out on the Grindhouse sauce. It's like Zaxby's Zax's sauce, but way better. At least get some on the side to dip your fries in. If milkshakes are your thing, the boozy shakes are nice and strong. They have monthly specials too- those always seem to sound the best to me. This is my go-to restaurant in the neighborhood. It's also definitely worth the drive. In case you didn't get it the first time- best burger in Atlanta!
(5)
Erick R.

Every time I am in Atlanta, I go to Grindhouse to get my burger Cowboy Style. Chili cheese fries and a milkshake just add to the perfection.
(5)
Hadley E.

I was having my car washed, stopped in for a burger--it's 15 yards from the "gorilla" carwash. So I was totally surprised to discover the hot and tasty burger wrapped in waxed foil. I ordered the beef burger, with blue cheese, onions, ketchup, mayo, mustard--and went right to burger heaven. Crinkle fries are classic. As are the 50's toys and design references. I was tempted to buy a film noir tongue-in-cheek pin-up tee, even though I rarely wear t-shirts. Awesome if you ask me. I go out of my way for one of these.
(4)
Judy C.

Pros: -nice covered patio with TVs and ample seating -you can build your own burger or order from the menu, which includes not-so-typical toppings, including chili -alcoholic milkshakes -people working here are nice Cons: -parking sucks -burger patty was dry Overall, I'd much prefer Farm Burger for a juicier patty/healthier option or Flip Burger for their creativity.
(3)
Lou G.

Step One: Pick a "Grind". Beef, turkey or veggie. The beef gets high marks from all my carnivorous friends. The veggie burger is 'effin good! Step Two: Pick a size, single or double. Step Three: "Style" your burger with a shitload of condiments, cheese, sauces, and toppings such as avocado, jalapeno, pimento cheese. grilled onions, mushrooms, Carolina slaw, bacon, chili, etc, etc, etc! Or you can pick one of their own creations such as Dixie, Apache, or Hillbilly styles. Step Four: Grab a seat, get ready to EAT! I like this place, great for carnivore and vegetarian alike, or for the confused turkey eater. Full bar featuring specialty "Boozy Milkshakes". Beer comes canned, bottled, and draft. Also on the menu are all things fried, such as pickles, onion rings, green tomatoes, and of course, french fries. Another item worth mention are the Cheesy Poofs, fried pimento cheese nuggets served with an Asian dipping sauce. I love these little f%ckers, but I also like pimento cheese. If you aren't a fan of this alternative food group, you probably won't like the poofs. Good, more for me! Fun, casual decor. Great seating outdoors I just got back from Grindhouse. Step Five: Take a nap!
(4)
Min Y.

The best of the "gourmet" burger places in Atlanta. Reasonably priced (at least in comparison to the other gourmet burger joints). No pretension about the place, it just lets the burger do the talking. I normally get the Grindhouse burger, though I've tried 3 other styles (I can't recall their names at the moment). All are very tasty, just the right amount of juiciness. The cheese is really well melted on there and the sauce is great as well. The milkshakes are really good as well, especially the alcohol ones. I've never come here at night, only in the afternoon. Generally a very small line (1-2 minute wait), and the burgers come out in about 5-10 minutes. The fries are a bit underwhelming. That's the only negative I really see with this place and the only thing preventing this place from being a full 5 stars. Still a solid 4 with the best affordable gourmet burger in ATL.
(4)
Twojay D.

In a word: NO. Reasons: tasteless burger, even with bacon and cheddar cheese. The "service" and attitude from the female server behind the bar was just horrible. The guy with the tats was very cool and had his stuff together; my friend and I moved to that side of the bar/counter. Will not be back. Ever. EDIT: I originally posted this to the Downtown Grindhouse, but moved it here to the correct location.
(1)
Abhishek N.

This is where I come to get Killer shakes in Atlanta. When there is a vegetarian burger in the menu, I always try that because I am always hunting for ones that taste good. They weren't the best, but then again I have not had an excellent vegetarian burger in Atlanta yet. I think their kind are rare, but the hunt continues.
(5)
Jeff B.

Super groovy place. Great staff. Delicious juicy burgers and cheap too. Highly recommended.
(5)
Lacey B.

It just wasn't good. I've had better burgers. I'm a huge sweet potato fry fan and their sweet potato fries taste like frozen bag fries from Kroger. No condiments except ketchup and mustard...
(3)
Ollie B.

I was hoping that Grindhouse Burgers did not turn out to be one of those fancy-schmancy burger places. Just a FYI: Never fancy-up a burger because after all, you'll still have to use your hands. This is going to be my new burger spot! It's how burgers are supposed to be! The crinkle fries were crispy too--just the way I love my fries. They give you many options of burgers: beef, turkey or veggie. I went for the Turkey burger and it was perfect! Just the right size as well. Here's the place to try out if you just want a good burger.
(5)
Robert T.

I pass by this place 5 times a week and always thought it was called "Killer Burger" because of the neon signs on the sides of the building. Commissioner Gordon and I finally made a pit stop into the place and I am glad we did. This is truly one of the better hamburger places in Atlanta, and not as expensive either...... great food that is valued priced.... what a novel concept for a restaurant. The hamburger itself was fresh and juicy with a potato bread bun, and was cooked to perfection. The onion rings were crispy like a good onion ring should be. I was able to sneak a couple of fries away from Mr. Gordon as he went to get something to drink, and those were golden brown and delicious..... The place has indoor or outdoor seating. We sat inside and watched the tv projection onto the big wall while we ate. The place was not to crowded, but had a steady flow of people coming and going while we were there so ordering and getting our food was a breeze. I don't really have a single complaint about my experience at GRINDHOUSE, and can't wait to go back again.....
(5)
J S.

Hamburgers were maybe half or 2/3 the size expected. Haven't gone back, and wouldn't until they can compete w/5 Guys. Good place to drink, perhaps. I'd stick to that if I went back.
(2)
Jim W.

After seeing all the good reviews on Yelp, a friend and I opted for a Sunday lunch here. It wasn't extremely hot, so we sat on their shaded patio and watched the people and traffic go by on Piedmont Road. Service was fairly quick, though we apparently ordered a bit too early for their 'boozy milkshakes' and had to wait a few minutes for those to be legal. The burgers themselves were good; I had the Apache-style and it was decently spicy. My friend is fairly picky about burgers and still enjoyed his. The crinkle-cut fries and onion ring sides were good, if somewhat extra deep fried. The boozy milkshakes were not extremely strong, but tasted good. The server cautioned us specifically that we could not leave with a boozy milkshake before ~ 12:30 p.m. Actually, if they were so good / strong as to motivate me to vault over the patio wall and run off down the street still drinking them, I'd give the place an extra star or two just for the experience. Prices, as other reviews have stated, are a bit high for what you get. However, I'd consider a return visit based on the overall quality of the food and the experience. I like the place.
(4)
Anthony L.

Best burgers (and milkshakes) in Atlanta. Great atmosphere--not a "burger boutique" or organic smugfest.
(5)
Darwin C.

A fan since the sweet Auburn market days. New location is right by home, good pop art on the walls, and the Apache style burger is sublime. I also really like their coleslaw, I try it at all kinds of places, and theirs is one of my favorites. Not to overloaded with mayo. Fun friendly staff, good interior. Chocolate shake will really round out the meal. Nice work Alex, keep it up!
(5)
Steven G.

The name itself invokes images of splatter horror movies and torture devices so you can imagine my surprise when we walked in...it was not even close. Damnit!! I think a real horror themed joint would do well. The girl who took our order seemed less interested in us and more concerned with the 2 guys sitting at the bar. Kinda felt like we were getting the cold shoulder and ruining her usually calm Saturday or something. That kinda turned us off, but the other staff were very nice and made up for her. The menu is a little daunting just because of so many damn choices for your burger...choose your bun, the meat (and how much meat), and finally the fixin's! The toppers are what makes the menu intimidating at first. But, this is a good thing! Me and the wife decided on some of their premade choices are were not disappointed...the burgers are good my friends! We also had a side of onion rings and the fries which were equally good. I'm drooling thinking of burgers now... They also have a good selection of beers. We settled on a pitcher of Yuengling as we had just left Sweetwater Brewery and wanted something mild. So, a pitcher of beer, burgers and onion rings will hit the spot every time. The bathrooms are interesting as well...black tile with some red ones thrown in. The toilet is black and it's generally dark. I was hoping to see some blood drip from the walls or something but to no avail. They could use some horror stuff here to complete the picture or at least have one of the cooks come out wearing a bloody apron and carrying a chainsaw or something. But, the food was good and we will be back!
(3)
Teddy D.

Grindhouse has some great things going for it. Great Burger, the cool branding, staff is friendly and they have two completely different and unique locations in Atlanta. I would like to give them 3.5 stars but it's not an option, I'm feeling good from the burger so I'll give them 4. On this trip I had the Dixie Burger which was was awesome, really delicious. I often forget how good pimento cheese is. However the onion rings and fries were old and dry. It was a bit of a let down to the dining experience. I'll definitely go back, so many more burgers to try. I just hope the fries and onion rings are better next time.
(4)
Damian F.

just a fun burger joint experience! you gotta watch the add-ons or things can get pricier pretty quickly without you realizing it. but I always leave here trying to think of another excuse to come back - definitely a guilty pleasure. I do wish it would adopt table service though.
(4)
Cody B.

I've been to Grindhouse in the past and really enjoyed sitting at the bar and having a burger. However, today we ordered lunch for pickup and informed the girl on the phone that there would be 5 separate payments (office order). When I arrived to pick up the food, I stood at the bar for 4 minutes without anyone looking at me or greeting me (and it wasn't very busy). Finally, one of the two girls behind the bar asked if I had an order for pickup. I said yes, and she plopped a bag down next to me with 5 different receipts. I paid with 5 separate cards, which the other girl processed, and then handed the receipts and cards back to me, without saying "thank you" or anything at all. The food is pretty good. The service is normally good. I guess the two girls behind the bar today are just unfriendly. I'll go back, but I'll eat there instead of take-out.
(3)
John D.

Part hipster bar, part burger joint, I was really impressed with Grindhouse. The burger was very juicy and tasty with the right amount of ooze factor. This is a burger where you need the paper wrapper to keep everything from falling apart, and it's delicious. My Apache burger (pepper jack, green chile) didn't pack much heat, but the burger did have good flavor. [If they roasted the chile, it would be better, but I'm a chile snob from the Southwest so I'll cut them some slack.] A chocolate peanut butter shake rounded out the meal and I walked out very happy. Really, the only problem with this restaurant is the parking situation. There can't be more than 10 parking spaces for the whole restaurant, and between indoors and the patio this place fits a lot more people than that. You can park next door at the car wash after 7 PM, according to a tiny sign in the lot, but it took a lot of effort to have dinner here.
(4)
Samantha K.

Parking was a little difficult but manageable. It did not take long for our food to come out. The burgers weren't as big as I was expecting, but they sure were good. It's alittle pricey for the small amount of food you get.
(3)
Abby C.

Gringo style is deliciously spicy and sweet potato fries are AMAZING!!
(4)
George A.

Great flavor full Burgers, Multiple Options I usually get the Double, because 1 patty is not enough Fast service Grindhouse uses fresh burger rolls, not frozen ones, which are hard & have less taste. The flavors of your burger get into the roll, which gives the burger a better taste melts in your mough
(4)
Tony G.

Great burgers, fries and beer. I had the cowboy burger it was cooked right and juicy. The service was great also. I will return next time I am in Atlanta.
(4)
Jeremy D.

This is my favorite burger in Atlanta for the more traditional "small patties". Greasy. Tasty. Nomnom. Just go. It's great.
(5)
David H.

Would have loved to try this place, but they refused service at 9:45pm because the kitchen closed at 10pm. We were traveling from out of town, and if I want crude service, I can find that in my own hometown. Not impressed.
(1)
Stefan O.

Great food, super slow lines, & average trivia. Turkey burgers are really well seasoned. Get one!
(3)
Sarah L.

Came in with my family (6+) to eat a fun meal. Grindhouse has the ability to appeal to kid-friendly folks and date night no-kid people. The burgers were solid, we had an array of different combinations. I was impressed with their avocado salad, perfect addition to the mix. Their milkshakes are one of the little perks this place has to offer! Good till the last drop. Recommend for the healthy or not so healthy eater. Everyone can find something here.
(4)
Cindy H.

I love the burgers here! Onion rings too. Enough said.
(4)
Kelly Z.

Holy shiznit the boozy milkshakes knocked my socks off. buzz + sugar high + fatty burger meal = major crash + unsettled tummy Our group tried the stimulus package, booty shake, and monkey wrench. Taste of alcohol was certainly not subtle in all three. Stimulus package was very heavy handed on the 100 proof peppermint schnapps. So much so that we had them ice cream it down for us. On a Saturday night, the line was out the door and a 30 minute wait. Once we ordered, the food flew out quickly. The veggie burger was just like refried bean puree in a crispy coating. The texture was solid on the outside, and mashed potato-like on the inside. Overall decent but I prefer yeah and farm burgers veggie better, respectively. Onion rings were ok, not remarkable. With all these burger joints coming through atl, grindhouse will do the job but theres much better out there at the same price point.
(2)
Ryan S.

My first experience was only 3 stars because their shake machine was broken, lets hope that never happens again. Also, if you are reading this, get a second shake machine. Its one of the two things you do, it would be like having your "burger machine" break. Second time though is what this review will be based off of, so really judge from here on out. The place: Love it, totally. The owner is very motorcycle friendly so feel free to meet up with your two wheeled friends here and park on the side walk if the lot is full. The patio is big, covered, heated and can be quite open when the weather is nice. Honestly, Id say the signature thing about the place is the patio/restaurant. Food: The burgers are good, on par with any quality griddle burger you will get at a place like Farm Burger, etc. Its basically build your own and they execute it well so, honestly, if you dont like your burger its your own fault. Shakes are great, I just did the classic chocolate but the girlfriend like the choco/PB one. Some day we will try one of the drunken ones. Service: The people who work the register and run the food are friendly and helpful, not much beyond that as its a seat yourself cafe setup. I cant speak to the bartender and probably never will. I wont be sitting inside at Grindhouse, I'm here for the patio. If I want a burger I will be here. Its well executed (all you can ask), the staff is bike friendly and they have a killer patio.
(4)
John P.

The burgers are pretty good. The prices are reasonable and the place has a pretty chill atmosphere. There is plenty of seating and the food comes out pretty quickly. Ill definately be back for some more burgers.
(4)
Amelia J.

Burger was fine, but tasted like any other cheap burger. Fries were very cheap-- sort of high school cafeteria fries. It wasn't BAD, I just expected more based on other yelp reviews. I don't think I'll be back.
(3)
Michael B.

Let me start by saying that I loved their burger. Made my own with pimento cheese, bacon and mushrooms, lettuce and tomato. It was outstanding. Greasy goodness! Definitely in the top echelon of burger places in the city. Now it's not Bocado, but very very good burger. Now as to the reasons why it's only 3 stars... The fries were underwhelming, felt like they were crinkle cut fries you could get at your local grocery store. Beer selection for a burger joint was somewhat limited as well. Some interesting beers, but not enough and the ones we ordered came out barely cool. The service left a lot to be desired. Specifically, I came back to the "ordering station" to order a shake after we had gotten our meals. The girl who was working there told me "one min" and went away. No idea where or why, but it took her about 5 minutes to come back. There was NOBODY there to take the order. This was Thursday night 9 o'clock or so... So definitely not DEAD time. Very strange. The rest of the service experience was quick but not overly attentive. You get your food fairly quick, but that's about all you can expect.
(3)
Joey M.

Well, it's definitely time for an update! Grindhouse has really become my go-to place to eat dinner when I can't think of anywhere else to go. Having become the Duke, clearly I've been here a few times! I think they've really gotten their act together very nicely and deserve an easy 4 stars. They figured out the ordering system (order from the counter and sit down, unless you sit at the bar where it's full service), have a cool enclosure on the patio, and have even expanded the menu with weekly fancy burger dinners (haven't tried one yet, though). They instituted a loyalty program with some discounts on Mondays, and have had some really good seasonal boozy shakes lately. The food has been consistently good. I actually started getting the vegetarian bean and quinoa burger almost every time I go. I'm not a vegetarian, but it's SO GOOD. I highly recommend trying it. I have no idea if it's actually any healthier, but I think it probably is and at least feel better after leaving. I also finally got around to trying one of the boozy shakes - the chocolate mint one. Man it was awesome! Chocolate and mint is one of my favorite flavor combinations, but it's easy to mess up in weird fake candy-like implementations. Fortunately, whatever ingredients Grindhouse is using don't taste all artificial. The shake was awesome! They'd be in real contention for 5 stars if they had better sides. But the fries are still just a total afterthought when they could (and should) be an integral contributor to an awesome meal. I keep going back - you should too.
(4)
Eddie T.

very good, a little too greasy. top 3 burger in ATL. Farm burger was more my speed only because its not as greasy.
(4)
Paul S.

MMmmmmm... Juicy burgery goodness... Tried both the Grindhouse and the Apache. Both were delicious and worth a return visit for. Great soft bread, juicy meat and perfectly melted cheese. The onion rings were fantastic as well. Short and sweet... I'll be back soon.
(4)
Gary B.

Finally made it to the new location on a Thursday night around 8 pm. The look of the place is very hip and modern, yet classy and comfortable. As I drove up I noticed there was only one way to enter the parking lot, and the other driveway is an exit only, so be careful you enter the right way, there was signage to indicate this but as I will get to later, some people just don't follow signs. As I pulled into the lot I noticed it looked pretty full, but I was lucky that someone was pulling out just was as I pulled in so I was able to grab a spot. I can see the parking situation here being a problem on busy days/nights since their own parking lot is not huge. There is a really nice outdoor covered outdoor patio, and I can see this being a very happening spot on great weather days, but I was by myself and decided to just go inside and take a seat at the counter top. The inside has a nice long counter area , as well as several tables and a few booths. I really liked the decor inside. The menu is pretty much like the menu at the downtown restaurant, with a few more burger variations and a few more appetizers. This location also has a full liquor license so you can get your fave beer or alcoholic drink and they had some interesting "milk shakes" that were alcoholic...might have to try one of these out next time. The server came up to me as soon as I sat down and handed me a menu. I decided on getting the "Cowboy" Style burger, single...which is a single beef patty with cheddar cheese and bacon, a crispy vidalia Onion ring and BBQ sauce on it. Along with the burger I ordered a side of Onion rings, and a sweet tea to drink. My order came out pretty fast but instead of Onion rings they brought me French Fries. I told my server and he apologized for the mix up and said my Onion rings would be right out, and since they already served me the French Fries I guess its proper policy that they can't give them to anyone else so he said I could keep them if i wanted them anyway. The burger was awesome, very fresh and tasty and juicy but not too greasy. The fries were fine, nothing special, but just OK . While waiting for my onion rings to come out the server came by to apologize for the mix up and brought me a complimentary order of the "Cheesy Poofs" while I waited for my Onion rings. These were pretty tasty, but probably not something I would order again. Finally my Onion rings came out and they were worth the wait. The Onion rings had a nice italian flavored breading on them and were very fresh. So overall, loved the burger, really liked the onion rings, the fries were fine, and the "Cheesy Poofs" were ok if you are into that type of thing. Service was fast and pleasant, and the Sweet Tea was really good to ! Now to the parking situation.....As I was pulling out of my spot and driving out of the lot , and its only one way through the lot, someone that does not follow signs decided to drive into the lot from the exit, and we were facing each other bumper to bumper at the back of the building, and I had several cars behind me so there wasn't much I could do....luckily I was able to pull all the way over and the other driver barely got by me, but I can see the parking situation and the one way lot causing some confusion and frustration when this place gets really packed. I will be back for sure, they have some of the best burgers in Atlanta in my opinion !
(4)
Canyouwoowoo W.

I'm in love... The way a real burger should be. Okay, first, I've got to admit something... I sat at the bar where I couldn't take my eyes off the bartender's cleavage... A truly wonderful sight to behold... Okay now... what was I saying? Oh yes, the burger! Double stacked, hot, and sizzling (the burger, that is)... Came wrapped tight in grease paper, which kept the juices from running (and later on, made the bun soggy, but let's not sweat the details), and trapping in all the moist, juicy, all beef goodness... At first bite, I was hooked... By the fourth bite, I was already debating getting another... Nah, it would mean two more hours of huffing and puffing on the treadmill, so I decided against it... Now the onion rings... I liked the seasoning, and it was pretty crunchy and all, but the batter overpowered the onions. There's an art to good onion rings, and while these fell short, it was a noble try. There's nothing more All-American than hamburgers and bodacious ta-tas... Will be coming back again... In the meantime, I hope that the parking lot gets finished - be careful pulling out, as you're likely to scrape earth!
(4)
Justin R.

The Dixie burger left my so full of love and joy that I simply turned into a pile of diamonds at my table. I think I've been four times in about two weeks. There's enough variety on the menu that it will take me while to get tired of it, but everything I've had so far has been rock solid. I absolutely HAD to try the fried pimiento cheese balls, and I expected them to be greasy and maybe a little gross but delicious. To my delight, they weren't greasy at all, just straight up bite size pieces of heaven. I'm a sucker for sides, and all the sides I've had here have been spot on. The cole slaw in particular is killer, especially on a burger. I think this place could bring world peace.
(5)
Stephanie N.

I wanted to try this place after just seeing a photo of one of their burgers. The atmosphere was perfect for the weather, outdoor seating on a beautiful Sunday afternoon. I got a regular burger with american cheese, fried green tomatoes, and chipoltle ranch. It was fantastic, tastes like the perfect backyard burger, nothing fancy but very tasty. Reminds me of burger joint meat in NYC. My only regret is that I didn't get the double, the single was a little too small. They don't have as many add ons as other burger places around atl (yeah!, farm, etc) just basic things like veggies, fried onions/green tomatoes, the normal array of cheese and sauces... I split the onion rings and fried pickles with a friend. The batter on both are really tasty, almost like fried chicken, but the fried pickles are definitely a starter rather than a side. And it came like VOLCANIC hot. I burnt my fingers trying to get it out of my mouth. It was yummy, but not as good as other fried pickles I've had. Now, time for their boozy milkshakes. Somehow a milkshake with Jack seems so wrong, but feels sooo right. I got the booty shake (honey jack, peach schnapps, and fresh peaches) it was delish but you can definitely taste the honey jack. My friend got the Berry Springer (Berry vodka, rasberry liquer, fresh pureed strawberries) this one was dangerous...couldn't taste the alcohol but SO good. Great place for a good burger.
(3)
Louis M.

Best burger place in Atlanta. The burgers range from basic to slightly exotic, but they're always good. They're super juicy and the beef flavor always shines. They also have multiple sizes so you don't have to eat a huge hunk of beef if you don't want to. I haven't tried every style but the apache, dixie, and cowboy are all amazing. The fries aren't special, but they're crispy on the outside and soft on the inside, exactly what a fry should be. They also have a pretty decent beer list, and the main bartender (I don't know his name but he's pretty ripped and has a ridiculous haircut) is a really nice helpful guy. You never get any attitude here and everything is always good. Plus you get to watch old crappy grind-house movies on mute while you eat delicious food.
(5)
Allison K.

I loved the Sweet Auburn location so I was curious whether this one could live up to the other. It loses a little of its personality but I still loved this one. They still show movies on screens here, serve the food on prison-style trays, and they have an Adult-Swim-like mural behind the bar which is always good in my book for a fun casual place. We sat at the bar and I had the single (which was still pretty big) Grindhouse style burger which was delish! My husband had a double beef burger with pimento, lettuce, pickles and jalapenos and he said it was really good too - but huge! My husband eats a lot but he even said it was a difficult one to finish. We shared some fries with chipotle ranch which were also great. Both of our burgers were delish and the atmosphere was chill so we'll definitely be back again!
(4)
Luckie D.

Freshly made, prepared the way I ordered and a decent price. The fries need work big time. might want to go with fresh cut skin on variety instead of what seemed like the grocery store crinkle cut bag. In the words of Jewels from Pulp Fiction..."Now that's a tasty burger"
(3)
Lauren M.

I checked out Grindhouse Killer Burgers with a friend when I had just made it to Atlanta. The burgers were great and so was the beer, although the service left much to be desired. I had the Yankee Burger, with bleu cheese. Order a double, as a single is typically not enough. I also substituted my fries for onion rings (delish!). We also shared an order of fried pickles, which were kind of the low point of the meal. Draft beer selections includes Miller High Life and PBR, which makes this place officially okay for all hipsters. Definitely enjoyable. I didn't love having to stand in line to order -- made me feel like I was at a fast food place. But still, I'd come here again.
(3)
Rennie T.

Went in recently to see what the fuss was about and I must say, I'm a fan. Grab a seat at the Bar and build your burger with whatever you iike. Service is attentive and friendly. Price are great value. a must try are the alcoholic milkshakes. This is a Killer joint!
(4)
Jeff L.

Very tasty, inventive burgers, with lots of options. Definitely will return.
(4)
Damian B.

Legit burgers
(3)
Stefanie C.

Geez just what we need, another burger joint. No really, this is just what we need. This place rocks from the food to the old school king kong, Godzilla and karate movies to the robots behind the bar. Oh and don't forget the boozy milkshakes! Now being vegetarian I can't speak to the beef or turkey burgers but the veggie bean burger is the shiznit! Crunchy on the out side and bean and quinoa goodness. I love to dress it up gringo style. The fries never fail to please either. The service is always quick and friendly too. The parking situation can get a little nuts at lunch because the lot holds about 5 cars but there is on street parking available if you don't mind hoofing it a little way. Another sweet bonus is the humongous covered patio with heaters for the cold days. They also have a dog friendly area in the non-covered patio and usually have a water bowl set out for the pups. Basically if you want a burger and laid back environment this is the place.
(5)
Wanda J.

Mmm... I love me a good burger. I've been craving a good, juicy, medium cooked burger since the end of my pregnancy. So, what better place to go for a burger than to Vortex! However, Vortex won't allow babies into their bar so I had to find an alternative. Interestingly enough, I saw a new burger place (Grindhouse) that opened right down the street from us so the hubs, the babes and I decided to try it out. Well, I liked it! I would've liked it more if the prices were 50 cents to a dollar cheaper, but I still liked it. I ordered the yankee burger with onion rings and the hubs had the cowboy burger with crinkle cut fries. The yankee burger had sauteed onions, blue cheese spread, lettuce, and bacon. My favorite burger at Vortex is the blue shroom so I got the yankee to do a little comparison. I liked the yankee. The single patty wasn't too big. It was just enough for me to finish on my own. The burger was cooked perfectly, medium well and greasy. The blue cheese spread was nice and thick, but not overpowering. They were generous with the bacon, nice and thick and crispy, just the way I like it. Overall, I was happy with my burger. It was no blue shroom, but it hit the spot. I didn't care too much for the onion rings. I don't know what type of batter they used, but they need to find a new one. I was expecting a classic, crispy, beer battered onion ring. Instead, I'm not sure what I got. It was weird and I didn't like it. The hubs had the cowboy burger that had bacon, onion rings, BBQ sauce, and cheddar. It was pretty good also, however, they didn't evenly spread the BBQ sauce. The bite I had didn't have any sauce in it. Our burgers were $6.50 each. You can make them a combo for an additional $1.99. Not too bad, but again, it would've been better if they were a little cheaper. I'll probably go back again. Next time I'll have to try a milkshake.
(4)
Claudia R.

Boozy shakes, addictive homemade sweet potato chips, and perfectly cooked hamburgers made to order with any crazy topping and condiment combination you can image. Been on two different occassions, and loved it each time YUM! I'll be back.
(4)
Frank C.

Closer to my house than the first and just as good PLUS this is a patio!!!
(5)
Katrina W.

Stopped by Grindhouse on the way to a friend's place, looking for a quick bite but not fast food. I was surprised that this place wasn't crowded at all since it was Saturday afternoon, but good for us, as we really needed to get in and out quickly. We sat at the bar and were greeted by 3 different bartenders/waiters - super friendly! I immediately ordered one of the boozy milkshakes because I've been wanting one for as long as I heard about the place. I got the Monkey Wrench and it was freaking delicious! And so boozy! :) I ordered the hillbilly style single burger and split onion rings with my husband. The onion rings were really good and the burger hit the spot. Not the best burger I've ever had, but definitely good enough to come back. The service was spot on and out food arrived quickly and piping hot. The parking lot is strange but since it wasn't crowded, we had no issues parking. I'd like to take advantage of their cool patio area when the weather is cooler.
(4)
forcefizzl e.

It's the best.... of the worst. Killer really is an acceptable middle name for this joint because they not only manage to kill whatever taste a wonderful burger could have by serving it as if it were used to sponge up the BP gulf coast oil disaster, but they also pair that with the servings of a very slow, inconsiderate, and unfunctional staff. It took us an hour to be seated, 45 minutes for our incorrect order of food to arrive and then 25 more minutes for our corrected order of food to arrive. And by "corrected order" it involved the waitress telling us to "pick out" the wrong toppings and her rolling her eyes at us to bring the corrected ones. Did I mention the coup de grace? They have a chocolate fountain for a toilet. Go somewhere, anywhere else.
(1)
Courtney Allison B.

Run to Grindhouse, right now, (well when they open) and eat an Apache burger. And ask for the chipotle mayo. Yum. I must admit, I'm only giving four stars because I was sorely disappointed in the onion rings, but aside from that, this place is ace.
(4)
Rob W.

Great burger and a nice place. Outside seating space. Try the chipotle sauce.
(4)
Jennifer F.

Their burgers are delicious and I love the sweet potato fries with the blue cheese dip - the dip is amazing. However I would never get their fries - terrible. The boozy milkshakes are also amazing - I don't even like peanut butter, but their peanut butter cup milkshake is to die for. They also have special milkshakes (like pumpkin for fall) and I've never had a bad one. I go for trivia on Monday nights and it is a really fun atmosphere (though not really family friendly). I don't have a family, so I dig it.
(4)
Chris B.

When to grindhouse killer burger on a saturday night with some friends, the service was fast and the food was GOOD!! I had the Yankee burger (double) with fires and a drink. This is on of the best burgers I have had in my life. I will be coming back here to try there meany other burgers.
(5)
Bill G.

Seeing this new location going up, and then seeing it on CL's list of 100 things to eat before you die, I HAD to try it. The typical meal is single or double 1/4 lb patty on grocery store sized egg bun, with whatever toppings you get. You can go custom, or you can get some suggested combos like the Cowboy (bacon, cheese, barbecue sauce), the Apache (the item on the CL list, with cooked onions and chilis, plus cheese) or some selections with pimento cheese, something that interests me not. My double Cowboy came with krinkle fries and beverage, and ran about $12.50. The burger? Bacon was good (BIG surprise, right?), cheddar cheese was gooey and irresistable, and meat was pretty good. Fries seemed double-fried: crispy outside, fluffy inside. Probably the best krinkles I've had, but still nothing spectacular. Onion rings were thickly breaded and good. Neither fries nor rings were greasy at all, in fact, the rings mini-tray barely had any trace of oil in it when the rings were gone. Everything was LIGHTLY seasoned - the burger improved from salt and pepper, the fries were barely kissed with seasoning salt (but perfectly fine that way) and the rings definitey needed salt. I loved the upbeat mood of the place and the employees were very nice. The quirky robot decor was fun, and a single "Gnome Be Gone" was added to shake things up. Verdict? I thought it was quite good, but I'm not sure it was so much better than cheaper alternatives to warrant the price. If you're in the neighborhood and need a place to eat and hang out, give it a try. However, I would not make a special trip to get this kind of quality-to-value ratio.
(4)
Samantha V.

I ate at Grindhouse for the first time this weekend. I have a few things that were still on my mind that I thought I should share (assuming management of a 'cool' place like this would even check these reviews). The line was pretty long and moved relatively fast considering the confusion of what at first seemed to be a pretty easy concept. Silly me. I waited. Ordered. Then we sat at the bar. The restaurant was full except for outside and it was in the 50s so it was kinda the only option. One of the girls informed me 'order at the bar next time'. She sounded annoyed and I felt intrusive. My boyfriend even wanted to get up. Then the cute dark haired asian girl with the oversized black frames came over greeting us with napkins and assured us we could sit there, so we stayed. The burgers came pretty quick for as long as the line was. Best part!! I got the turkey euro, classic take on Swiss and mushroom and my boyfriend got the double Cowboy, cheddar and bacon with onion rings. They were truly delicious, way better than yeah burger (our usual). We ordered beers as an afterthought (possible guilt for taking up bar seats, although we never saw the annoyed girl again). A delicious chocolatey high gravity was on special. We left full and slightly buzzed off of one beer!! Overall we will return and go straight to the bar next time. Thanks guys!!! Oh...and cool art. Definitely visually appetizing as well.
(5)
Caesar M.

Yes, Yes, Yes, Yes, and did I mention Yes? This place is bomb! I mean it took me a while to actually come into this place because it was always crowded and packed with hungry lunch-goers and locals trying to get a taste of this new Midtown sensation. I love their selection of beef or turkey burgers and their selection of toppings. I just made my own version of a mushroom and swiss turkey burger and it was to die for. I really enjoyed every bite from start to finish. The venue is really clean and comfortable. My only complaint I think is that parking is very limited. I think they are probably losing business during lunch hours because it does fill up fast and people on a time crunch don't have time to look for parking and or wait in long lines. I know that's why I could never come here during lunch. The prices are reasonable. I think slightly pricy but for the flavor and options it is a better choice than other burger joints. I do like that Perla and Fat Matt's are right next to this place. This area seems to be producing a lot of good quick eats. I appreciate that a lot.
(5)
Andrew H.

Came here because the auburn location is closed on Sundays. I love the area but i feel the food wasn't as good as the Auburn location. My sweet potato chips weren't seasoned and the sauce wasn't as good as Auburn's. It was still very good though. I liked the hillbilly.
(5)
T. L.

Yelp, you need to change the hours of operation you have listed on Grindhouse. Open at 9am? They open at 11am. I know this because we were there for an early lunch one day as the clock stroke exactly 11am. (It's kind of a heavy meal for so early in the morning but we happened to be nearby.) The burger, which I custom designed, was pretty good. It was extremely messy, so you'll want to ask for extra napkins. Besides thinking the mural at the bar was pretty cool and that the place looked clinically clean, Grindhouse didn't leave much of an impression. A few things that work against them, in my opinion: 1. The name is gross. Grindhouse. Killer. Is this the name of a horror film? Please stop reminding me of the lovely cattle that died for my meal. 2. Frozen french fries? C'mon! If you can cook a burger fresh-to-order, the least you can do is serve some housemade fries. 3. No grass-fed beef option.
(3)
Jed B.

**2.5 Stars** Came here with a group of friends for a not so healthy lunch before going out in the Highlands. I had a double beef w/ pepper Jack, fried green tomatoes, lettuce, grilled onions, and jalapenos. The burger was pretty good, I had two issues though: 1) I asked for fried onions on my burger and got frilled. Not a big deal, but I like restaurants that pay attention. 2) The bun could not hold up to the juiciness of the burger and the greasiness of my fried toppings. By the second bite my potato roll was a saturated mess. I am glad I was here with friends and not on a date because I wasn't embarrassed to get a little messy. I think Grindhouse is lost somewhere between 5 Guys and The Counter. They try to be a cool burger place that offers fancy toppings, but in the end they don't have nearly as many options as the counter, and if I wanted a good simple burger I would go to 5 guys (its cheaper). The problem is its not as good as either one of those places in my opinion. Glad I checked it out though.
(3)
Michele A.

I stopped in for lunch with a friend and left feeling severely underwhelmed. The highlights are that I went right in the middle of lunch hour and there were plenty of open tables, so that was easy. And it is ridiculously cheap. I am talking burger, rings, and a drink for under $10. The restaurant was clean and the staff were all perfectly nice. The downside is the food. The "Grindhouse" style burger was alright, nothing special. The onion rings were god awful, I was really hungry and could not bring myself to finish them. Over battered, cooked to death, and dry as a bone. My friend had some fried green tomatoes and between the two of us, we couldn't bring ourselves to finish those either. I would be willing to try it again someday, but I would never suggest this place to a friend.
(2)
Bianca W.

I love this place!! Cheese poofs are amazing. Boozy shakes are the bomb.com ( I had an apple cinnamon one that tasted like Christmas). We love eating here. I'm never dissatisfied with my choice in entree.
(5)
Mark J.

Fantastic burger joint with a lot of character. The vintage toy decorations bring you back in time. Cool place!
(3)
Marietta E.

Out first visit during the early months of this location's opening was hands down horrid. Waitress completely forgot to put in our order, husband got super testy, ended with manager comping our bill though. We couldn't, however, deny how good the burgers were. Normally a failure and subsequent scene like that would nix a return visit....BUT.... we couldn't stay away due to the burger perfection! They've switched to all counter service, no waitstaff to fail us, and we've received our food lightning quick every time! Love the pimento cheese in any of it's options. I do prefer to get the sweet potato chips with blue cheese over the standard crinkle fries though. Its really about the lovely soft bun--- Yeah burger may make their own fancy {dry/tough} buns, but I'd prefer Grindhouses' any day.
(4)
Ross H.

Love this place and the burgers. One if my favorite burgers in Atlanta.
(5)
Eugenia T. F.

This is my favorite burger joint in Atlanta. The decor and ambience is a little kitschy but the vibe works... It's kind of a man's restaurant, especially with the lunch crowd.
(5)
Mary-Catherine W.

Love the Dixie Burger! Perfect for a cheat day with beer. It is a killer burger with pimento cheese and tomato. Never tried the french fries. But they have an awesome beer selection. They also play Tron on the projection screen all day and have windows all along the restaurant. I always sit at the bar and there are always kids around. Huge patio space!
(4)
Tyler K.

OK. So, I went to Grindhouse for lunch on a Monday. It was 11:15 am and the parking lot was pretty empty but I tried the door anyway. Woot, woot! They were open! I was ready to stuff my face with meaty goodness. The girl at the register greeted me with a warm smile. Good start. I ordered my burger. Beef...single....American cheese...and toppings. One order of rings and an order of fries for my date. The burgers were really quite good. 1/4 lb. hot, fresh and juicy....served on a soft seedless bun. Crisp lettuce and ripe, juicy tomato. Almost perfect. "Why almost." You may ask? Well, the onion rings were sub par at best. They were served hotter than the surface of the Sun but they sucked. The batter was one of the strangest I have ever eaten. It was full of herbs and spices and it kind of stuck to my teeth. Don't mess with my rings. Simple is best. Just keep it simple. The fries weren't any better. First of all, they were frozen "crinkle cut" jobs like the ones from grade school. They were not crispy and they were NOT hot either. Boo! The service was quite good however. The service and the burger are enough to bring me back for another try. Next time I'll try a shake.
(3)
Luke L.

I don't understand all the Grindhouse hate....this place is legit. Yes, the burgers are sloppy, yes, they serve burgers and fries....and yes, when they're slammed the waitstaff will be running around trying to take care of everyone. The food is good, the burgers (and the veggie burger) are pretty awesome, and the decor/tv make for a fun experience. If you're REALLY feeling like something awesome, have one of the alcoholic milkshakes...
(4)
David J.

this place rocks on all levels. The burgers and sides are delicious, the service is fast, and the place looks amazing. They even have a dog friendly patio. Definitely planning to go back.
(5)
Mikey S.

The beef is not that good, but overall the place is cool... Id go there again for sure
(4)
Draft M.

Solid three star performance out of the gate on initial visit. Can achieve 4 stars with consistency in future visits. Did the beef double cowboy---that's what she said..
(3)
Shawn R.

Poor service. Decent food but not worth the prices. Terrible parking situation.
(2)
Adam M.

Great bar, great shakes, great fries, delicious toppings, but tasteless patties. The burger made me think I'd gotten nerve damage and lost a group of my tongue's taste buds for a moment, but no, it's the burger. If you want a reputation for killer burgers, make sure the meat is excellent. I honestly couldn't tell what kind of meat I was supposed to be eating. Try harder, Grindhouse.
(2)
Jessica M.

Best burger place around. To me. It has most juicy flavored and you can get beef, turkey or veggie. The sides rock and the avocado salad is awesome paired with the burger too! Great outdoor covered patio space only thing it could use is a couple more tvs.
(5)
Chapovez F.

After months of driving by the new Piedmont location, in eager anticipation, I was delighted to discover its' grand opening this week. I had heard great things about the Sweet Auburn location, so I wanted to see for myself where it stacked up against the other Atlanta burger heavyweights. We went for lunch, and arrived moments before the mid-day hordes did. I decided to keep it simple for my first visit, so I ordered one of their pre-conceived burgers off the menu. I went with the Yankee Style Double (bleu cheese spread, bacon, grilled onions, lettuce). Priced at $7.75, it didn't seem out of line with the rest of the premium burger competition. Later on, upon checking my receipt, I would discover that I was charged $8.50 for the burger, but the line was out the door, so I wished them well with their extra $.75 profit. The burger came out quickly, and looked great. It didn't lack for taste or juiciness. I was however, a bit disappointed to find out that the bleu cheese was only a tiny dollop...almost an afterthought. Additionally, the beef was not of the grass-fed variety. All in all, a solid burger, but ultimately does not seriously contend with the big boys for best burger in Atlanta. I'm sure a few of my gripes could be chalked up to opening week wrinkles that will soon be ironed out. So, I'll hit it up again in a month or so. Until then...Yeah Burger is still king!
(3)
Dan G.

Just got back from our first time at Grindhouse on Piedmont. Was with wife and two of my kids looking for a place to eat on Sunday lunch.... A typical problem Had a junior burger with fries for one child, we sampled the veggie burger and I had the spicy burger with peppers and jalapeÃ±os. We had some fried pickles as a starter. The veggie Burger was tasty. My burger was also good and juicy. I don't live the idea that I can order it medium rare when I'm paying over 5 bucks for a burger but I understand. The fries and rings were both excellent and a chipotle ranch sauce was also the perfect condiment for everything. The order at the counter moved quickly and our food came out in 5 minutes. We will return soon
(3)
Trey L.

Pretty good spot. THe burgers are juicy and they have a pretty good topping selection. They use Larrys on the fries. I might have to try the moon pies. I like that they have sriracha right beside the ketchup.
(4)
Lee C.

Average burger, if you love it then you don't know burgers, rude bartenders with poor customer service skills. Eurocup was on and refused to change tv from lame animime movie with no sound.
(2)
Scott J.

Grindhouse makes a very good, but sloppy burger. It would be impossible to eat this bad boy in your car without ruining your shirt and your upholstery, so have a seat and enjoy your burger. I went with the double burger, which comes wrapped in wax paper, similar to In-n-Out burgers on the west coast. I thought the meat could have used a little more seasoning. The burger was very juicy, but lacked a unique, bold flavor that would make me return again and again. Produce was fresh and the bun was soft. I thought the size was appropriate. The crinkle-cut fries were pretty good, although I thought the portion size was lacking. I'd also suggest taking a pass on the cheesy poofs - deep fried pimento cheese balls. They aren't worth the calories or the cash. Service was friendly, but slow.
(3)
NIKKI G.

Went there for the Grand Opening Party w/ Tongo Hiti performing!! Burgers are WONDERFUL! Fantastic Burger Selection, and Good Prices!! I'm a meat-eater but have thus far thoroughly enjoyed what I've tried. Their Turkey Burger with Onion/Cilantro in the mix makes for a good flavorful, juicy Alternative, which I've found is HARD to find in a restaurant. Good selection of their Custom Burgers too, The Apache Burger has Green Chiles added to it, VERY tasty liittle kick. I tried the Fries, I give them a "B", I've had LOTS of fries from many places, and the Crinkle Cut style they have is good, but lacking in a little flavor, even with the Spice Seasoning they add. Maybe a Different Cooking Oil next time Grind House?? The Service However.... MAJOR FAIL. .Gets a "1" on a Scale of 1-10. I sat outside for the opening and it took our "server" who was literally standing RIGHT behind us at the Station Register, spent NO less than 20mins chatting with her friends who had showed up, then walked off after we asked for our check. ONLY to have us grab another server, who had to go find her, then we got our check another 10mins after that. I left a LESS than stellar tip, which I never do. The only saving grace with their service was a friendly Attitude. I'd recommend ONLY eating a To-Go with this plac e or at the Bar.
(3)
victoria f.

OMG best burger ever!!! I am not a huge fan of burgers. I am usually quite disappointed by most to tell you the truth, but the DIXIE burger at Grindhouse was AMAZING! The pimento cheese was perfect, atop the fried green tomato, NC coleslaw (vinegar based), and of course a delicious hunk of meat! The boyf had the Cowboy and said he enjoyed it...but I was super focused on my burger to tell you the truth! We also split the onion rings. The ranch sauce was delicious and just the right condiment. I wouldn't suggest going more than once a month, for fear of heart attack, but I am counting down the days until my next visit!
(5)
Ray F.

Cool place. Very loud though. One of the best burgers I've ever had.
(4)
Cricket B.

I liked it. The fried pickles were tastey and my burger with pimento cheese was yummy. I can't say it is the best burger in Atlanta but I will be back here I'm sure. Friendly and quick service was also a plus. :)
(3)
Rashar d.

This is what junk food should taste like. I do wish the apache burger was spicier though I added some pepper and it was perfect. The milkshakes are great. I tried the grind house style burger and it was good but not as good as the apache for me. I do wish the buns were of a higher quality too. The meat is way too good for these buns. But I do love this place and will be back in the NEAR future. I love the fact that the taste puts me in mind of the burger stands in California.
(5)
DJ R.

Went to Grindhouse with 3 other people for their Scoutmob deal, and all of us were nothing short of unimpressed. The deal was for 2 "Fancypants" burgers, fries, an appetizer, a flight of 3 craft beers, a fried Moonpie and a boozy milkshake. Here's the breakdown: -burger: fried egg, herbed cream cheese, bacon and mixed greens. This was not a good burger. The burger patty was tasteless and so were the toppings. I wonder why...oh yeah, it was because of the disgusting giant, stale bun they put it all on. -fries: the fries reminded me of what you end up with when you buy fast food fries and then let them sit in the bag for 20 minutes before eating them. -app: fried pimento cheese balls; these would have been good had they actually been warm. WTF was going on in the kitchen? It was 7:30 p and crowded, why wasn't the food fresh and hot? -beer flight: the only thing they didn't prepare was actually good. -fried Moonpie: Moonpies aren't good to begin with, so this isn't Grindhouse's fault. -milkshake: had the banana/chocolate/peanut butter one. It was good, unfortunately we ordered them, waited 15 minutes, went back to the bar to check on where they were, confusion ensued, waited another 10 minutes for the bartender to bring them over and tell us she accidentally misplaced the order - honest mistake, but it just added to the overall bad experience. So maybe it was an off night. The place was crowded and it's been around for awhile, so it can't be that bad, right? I see the other Yelp reviews and they tend to be pretty positive. Perhaps I had an atypical Grindhouse experience. Well, too bad. There are plenty of other burger places in town where I haven't had a bad meal, so Grindhouse, you're out forever. Oh yeah, typical order at the counter type of burger place, or you can sit at the bar for full service. Overflow parking in the car wash next door after 7 p.
(2)
Steven B.

Not bad. My burger was pretty good, but not the one that I ordered! Parking sucked and the signs were confusing. Line out the door after 5 people wasn't too bad, but wait until August! Great Patio. The inside was too noisy to be heard. (maybe that's why I got the wrong burger?)
(3)
Jeff R.

I absolutely adore this place. First and foremost, most of the time that I'm here, they are usually playing cartoons on the tvs - and I'm not talking the cheesey ones, I'm talking old school Voltron and Thundercats!! You walk right in to the menu on the wall. You pick the type of meat, the size and then the fixings. They've made it somewhat easier for thosed of us who can't make a snap decision, by having about ten styles of burgers. Pick your side and drink, pay and find a seat. Its casual and a great enviornment. I love the liquor milkshakes too!!! If you're driving on Piedmont headed south, there is a parking lot on both sides of the place!!
(5)
Ryan M.

It's like the god and goddess of burgers mated. They made sweet love, had a foodgasm and violently birthed Grindhouse Killer Burgers. The ultimate super-breed of burger restaurants. -Soft, perfect texture bun. -Perfect ground mix of beef and brisket -Amazing toppings Atmosphere is solid. huge wrap around bar, dark hardwoods, great artwork and music selection. Best True Burger Joint in ATL by a wide margin. Forget the "try too hard" gourmet stuff. (Flip, yeah burger that's you) This is for real. Take your diner style burger and make it the best ever. that's this.
(5)
Vania H.

i came here with a friend for dinner after hearing pretty good reviews about the place. it was relatively busy for a tuesday night, but we didn't have to wait in line (which is always a good thing!) i ordered the cowboy style burger with fries. after checking in on foursquare, i also got a free milkshake! i ordered the coffee milkshake. it was delicious! - just the right amount of coffee flavor and probably the best thing i had there. the fact that it was free may have helped too :) the overall taste of the burger was pretty good, but the patty itself lacked a lot of flavor and felt very bland. the fries were crinkle cut (my favorite!) and well-seasoned. although my experience at grindhouse was relatively good, and i don't have much to complain about, i would say that the food is so-so and very similar to any other new, trendy burger joint. to end on a positive note though, the service was super speedy and very friendly!
(3)
Enrico C.

A real American Burger joint with a full bar. If you're a nerdy grad student looking for good food, go in the afternoon. If your a master mechanic looking for fun and a supreme hamburger, go anytime. Think that says it best.
(5)
Derek N.

Was convinced to stop in today for lunch with my partner at 11:40 a.m. Ordered a "starter" and it was dropped on the table along with the burgers. Clearly, not a "starter" or is that the staff doesn't know what comes first, second or third. I'll get to the staff in a minute. Burger was just okay. Actually small for the price and the bun was stuck to the paper wrapper. I want to eat meat, not paper. Maybe eat some bun, but not paper. The staff - every single person had that "chip on the shoulder" attitude, no greeting, no smiles, no thank you, no charm AT ALL. I get it's a burger joint, but it's Buckhead/Midtown with a bunch of yuppies and guppies who don't want your attitude. It's not Little 5 Points. I don't see the point in going back when there are plenty of other "just okay" burgers with some friendly staff to make up for the lack of quality food.
(2)
Jeremiah D.

Pretty pricey for a small, average burger. The onion rings were good, but nothing special. It might be better or more fun for dinner when I could also grab a beer, but I won't be going back for lunch. Regardless, there are much better places to grab a burger.
(2)
DM S.

I LOVE burgers, but the Cowboy for me was just O.K. at best. (Piedmont location) This was my first time patronizing this establishment, and felt like a lot was left to be desired in terms of the taste of the patties. There was minimal flavor. Not only was the double, "double" bland, but also "double" greasy.
(2)
Lindsay E.

Truth be told I am not a huge burger person (I know, I know...) but Grindhouse is awesome. Hatch green chile as a topping option?! Yes please. And while the beef burgers (rightfully) receive most of the glory, their housemade veggie burger is bodacious - no really, it is, don't look at me like that. Noteworthy praise is also due to the awesome onion rings -- crunchy and seasoned AND the whole onion doesn't come out of the batter when you take a bite (onion ring pet peeve) -- and the no-mayo slaw which is delightful. Extra points for great atmosphere inside and out.
(5)
Julie S.

decent burger at best... but I will say that the bacon was delicious. I have had lost of burgers around Atlanta (and nationwide - I actually live in Chicago) and this one doesn't even rank in the top 50. The onion rings were recommended - and I thought they were horrible. Dry, no flavor, and borderline cold. If you are looking for a good burger - check out Bocado or H&F.
(3)
Frank H.

Top 5 burger in Atlanta. The cheesy poofs are a must. My favorite burger is the Yankee, the Dixie is also great.
(5)
Carolyn B.

What? Another burger place? After FLIP, I stopped keeping track of all of the new burger joints in town. Then I noticed GKB while driving back from Yoga and thought, when I'm not so sweaty, I think I'll check this place out. This past weekend I had a major craving for a burger, so after playing some Whirly Ball OTP, my friends and I headed back in town for some good food. I had the turkey burger, cowboy style. Best. Turkey Burger. Everrrr (well, maybe...Einstein's on Juniper has a great one too). After my first bite, I had to look at the patty to make sure it was actually turkey and not beef because of the flavor EXPLOSION in my mouth. The cheese was perfect, and the bacon was really crispy. Writing this around dinner time actually makes me want to go to there.
(5)
Robert A.

Bigger menu than the original, although not too much new stuff (aside from a liquor license). Cheesy poofs (fried pimento cheese balls) are good, but anyone eating more than 1-2 will need a nap afterward. New burgers include the Dixie and the Hillbilly. Hillbilly (chili, pimento, onion, and jalapeno) was a damn fine mess. Didn't try Dixie (fried green tomato, pimento, slaw), but will next time. Onion rings still are too battered - same as original location. Fries aren't fancy, but totally serviceable. For a place just opening, it's running pretty smoothly. Burger as brought to the table was a single, not the double I ordered, but hey. Bottom line - one of the best upped-scale burgers intown, for cheaper (and better/less pretentious) than Yeah or Flip.
(4)
digger d.

Yummy, juicy burgers. Lots of toppings, sauces, cheeses, and bun choices. Fries not spectacular...crinkle cut. Soft drinks and teas for drink selection. Burger with barbeque sauce and bacon a good mixture. So was burger with blue cheese spread. Large covered patio outside
(4)
John R.

Enjoyed my burger with bacon, blue cheese, and fried green tomato. Very juicy and tasty. Great eggnog shake!
(4)
Ross H.

Love this place and the burgers. One if my favorite burgers in Atlanta.
(5)
Gene G.

I've been here several times and consistently have never had a bad experience as I'm disappointed in their average of 3 star reviews. I'm lucky this place is walking distance from my house where the addition to the neighborhood is well received. I kind of groaned at another high end burger place in Atlanta, but this place is one of the top five in my opinion. The patties here always come out tasty, slightly charred on the outside and full of flavor. The staff here is always friendly and goes the extra mile to make you feel welcome. I brought my kickball team here after a game and they scrambled to pull tables together to make room for us when it was slammed with business. Everyone seemed to enjoy their meal. I've enjoyed the boozy milkshakes however I was slightly agitated they didn't tell me their was an expense for splitting them into two cups. The prices are pretty good where all of their burgers are under $6.50 and the creations they made always turn out tasty. This is also a great place to drink, with the availability of pitchers. Their parking lot can be a terror though, as their curbs are pretty high when I scraped the bottom of my car (some light body damage) pretty good on their ridiculously high curbs by their building on the right side if your facing it. Also it can be a tight squeeze getting out.The decor and porch is also very nice. I love the collection of robots! Pros: Good Burger Friendly Staff Good Sides Great place to drink Good toppings Great decor and very clean Boozy Milkshakes Cons: Treacherous parking lot
(4)
Reba Jean B.

I have a few "beefs" with this place. And #1 would be the actual size of the burgers, just not enough beef. We actually left here unsatisfied and headed straight to the closest Taco Bell. Call me a fat ass, I don't care. There are other complaints I have here as well. The beef was tasteless, not much going on. The Grindhouse sauce was good, though lacking the tang I expect in special sauces. The location of this place just isn't right. It would be better if it were located on Ponce de Leon with a smaller restaurant and deck. It would be nice to have a burger place that had great draft beer, other than that place that makes you walk through that silly skull after waiting hours for so so service and tons of cigarette smoke. Dumb location, too big of a location and where the hell is the beef?
(2)
Heather S.

I went here with some friends for trivia. Burger was just average. Fried pickles and onion rings were awesome though.
(3)
Jeff M.

Something happened in the move from Downtown to Piedmont. I was stoked that this place was opening within walking distance from my place. But so far, it's been 50-50. I still prefer the Downtown location. Each time I order, I cross my fingers that the burger isn't soggy and saturated to the point that it doesn't taste like I'm eating a dripping towel. It has the potential to be great. But it isn't consistently so. Maybe that's better for my own health. I won't eat there regularly, so I can hold on the regular aspirin and cholesterol medications for now!
(3)
V S.

Grindhouse, a place where they don't give a crap about customer satisfaction. First of all DONT get the scout mob deal. It's a joke not a deal. Unless you wanna be told what to eat. Your choice is only one burger. And if you want turkey rather than beef, tough $h*t. The three seasonal beer tastings were all dark. If you don't like dark beer, again, tough $h*t. The server was horrible too. She only came to our table twice, once to bring our drinks initially and then to bring our desert. Well, she kind of threw the moon pies on the table and walked off that time. She never checked to see how were doing. We waited 20 minutes to get a to-go box. She looked directly at us twice trying to get her attention and she kept ignoring us. We ended up flagging down another server to get us the box. She still didn't come to bring it or see how we were doing. We typically don't mind places that lack in service if the food is worth it. But worst of all, the burgers aren't even good and that's their specialty! I thought my opinion of the burger may have been bias since I really wanted a turkey burger rather than beef, but I was not the only one who didn't enjoy it. Don't go there for a burger unless you like crappy, stale buns.
(1)
Rosa N.

The hubby and I love a great burger...so we tried Grindhouse for the first time with the in-laws. We love it! It is definitely worth the drive. I like the way they season the burger. I usually eat my burger with just cheddar, pickles, ketchup, mustard and mayo. So, for the most part it is hard to get wrong, but I did go to Farm Burger in Buckhead and had a real wrong burger. The seasoning of the meat was real off and too peppery. So, Grindhouse is still in the lead for me! If you like a juicy delicious burger go to Grindhouse, you will love it! Oh yeah, the fries...they were just some regular old natural fries. They were good though and so are the onion rings.
(5)
Franco R.

The Apache burger is awesome! A little spicy but not too much! Their grindhouse sauce is pretty good too. Great place with a great atmosphere!
(4)
Susie L.

We made a special trip to try out the burgers in th way cool new location. Imagine our disappointment after being there for 1 1/2 hours to have our food come out with cold buns, missing some of our toppings, and the appetizer had been all but forgotten. Still yet more disappointment when the fries looked about as appealing as the frozen ones I pull from the freezer. Yet again disappointed when the burger was practically tasteless. I sat wondering who has pulled the wool over the investors eyes here, have they not been tasting their food? They have just opened. Don't think we'll be plunking down $50 for our family of 4 to have this experience again. The Batman movies from the 70's were the best part.
(1)
Shannon M.

Very cool vibe, but not a van of the burgers, especially for the price. They tasted really bland, but had a weird after taste. I would go back for the fries and a beer maybe, but not for a burger.
(2)
Sabrina A.

great healthy choices in meat and toppings....very fresh...fried green tomatoes A+++++..mixed drinks not so much....but they make for it in milk shakes
(5)
Dustin W.

I went here last week with no expectations. Since I do go to a lot of places I really don't care to read reviews too deeply. With that being said the food was good did the Grindhouse Style single with the onion rings. The Onion ring were too thickly cut and cold my only complaint. Everything else about the place I liked. The service, decor, and atmosphere are all good here.
(4)
J. D.

Fantastic atmosphere in the swanky new digs. Parking is not pleasurable, but I can't complain too much at least it is free. Very nice little burger. Although they say it is cooked to medium it really is well done. With enough toppings the dryness is covered up. I did not enjoy the onion rings, they are home made but are in a heavy corn meal batter with weird spices. The fries are decent but come out the the freezer. I'm not a huge fan of soft-serve ice cream for shakes so I didn't order one here. All in all I think this place is pretty cool and for my money beats Yeah burger by a couple of lengths.
(3)
J H.

I Live in Ansley Park so getting a burger location close by was a plus from the start. I see a lot of bad reviews below, maybe is growing pains or maybe its because people just don't know what to order. I however have had nothing but good experiences. My girl and I go every sunday for lunch and its good. I get the euro. Single patty (double patty will almost always leave you a soggy bun people) it has mushrooms mayo and mustard. The burgers are smaller which is great. I find that most burger joints here over do it with the meat. Order of fries which are the bomb. Love krinkle fries. Usually a shake. Shakes are nothing special but get the job done. We are always greeted by a smile at the counter when we order and I don't think we have ever waited long. The bartender dude with the mullet is a really nice fella and always ask us if we need anything a couple times during our stay. Plus when we take our dog and sit outside they always bring us a dog bowl with water for her. I agree the parking lot is a bit awkward so we usually walk over. I think I may have gotten a slightly undercooked burger on my last visit but barely undercooked. I recommend going here for sure but don't be one of the drunk-tards going on a busy sat night right before close and expecting great service. Your not gonna get that any where.
(4)
Michelle S.

I absolutely LOVE the burgers here. Get a classic burger, fries. MOUTH Watering! Also, they have a blue cheese and chive dip that goes with an appetizer - I got it as a side to the fries. NICE trick!!!!
(5)
Heddy L.

It's Grindhouse, so you know it's amazing. And if you're a Creative Circus student, you need to be at this place for lunch and dinner. Maybe they'll open it for breakfast if you cry hard enough. You'll want to.
(5)
Ivan A.

Great burger, definitely better than Five Guys! Good milkshake! Nice and crispy onion rings, although I could use some sort of spicy sauce with these! Price is just a bit too high, but, in my opinion, well worth it! Be back for sure!
(4)
Kay K.

After hearing all the hype about this burger place I couldn't wait for the Piedmont location to open. Maybe my expectations were too high. Maybe I was expecting a Flip burger (oh yes). I would compare it to Five Guys, only not as good as Five Guys. I was highly disappointed in my meal. The burger was okay, the bun was soggy, the toppings were okay. The fries were deep fried Ore-Ida crinkle cuts with Lawry's season salt on them. I'd much prefer hand-cut fries. The ketchup was generic cheap watery stuff in a nondescript squirt bottle. Its pretty bad when you can't even splurge for Heinz or Hunts for your customers to dip your frozen fries into. I have to say that with all the burger competition around these days, this place needs to step up. Don't think I'll be back- too many good places around. Not too sure about the projector showing a C movie on the wall either. Step up and get some flat screens and cable.
(2)
Ben Y.

Some of the best burgers in Georgia.
(5)
Beryl F.

I used to like their burgers. But then one day I tried the veggie burger and fell in LOVE. Best veggie burger on the planet! Fun atmosphere. Great food. Go Mondays after 8pm for BOGO deal with email.
(5)
wayne e.

Love the burgers and the onions rings WOW!! THE BOOZY MILKSHAKES...Stop the press!!!! I've never had an alcoholic milkshakes, but will be back very very soon to try something new; Milkshake included!!
(5)
Stefanie K.

Good burger. How many burger places can one city hold? Well, I guess we will find out. Living near Cheshire Bridge my family is now forced to choose between: Farmburger, Wonderful World of Burgers, The Grove, Kitsch'n 155 and now Killerburger. ( I know there are others, these are just the ones that my family gravitate towards). Of these, Killerburger gets the prize for "Most Well Rounded" . The burger is better at Farm, the fries are better at Wonderful but Killerburger has it all, plus a fairly good atmosphere (Batman TV show on the big screen) and beer! Good beer.
(4)
Joe C.

Hearing so many good things about this place, I decided to give it a try. I wasn't all that impressed. I had a "cowboy style" single--which is a burger topped with bacon, cheddar and an onion ring--and fries on the side with a beer. The fries, I'm sorry, were not that great. Krinkle-kut fries that tasted like Ore Ida frozen fries. And the burger was rather small, about the size of a Krystal. Decent flavor from the beef, but I wanted a little more for my $6.
(2)
Nick S.

Best burgers in Atlanta? Quite possibly. Much more convenient location and hours here than at the Sweet Auburn location, although that place has a better atmosphere (if you don't mind walking past deli cases filled with various forms of offal). Nothing but high-quality food and service here though. The Vidalia Onion Rings are awesome, too. Also, they were playing Flash Gordon. You can't go wrong.
(5)
Eugene L.

I was a fan of Grindhouse-1, in the Curb Market, but Grindhouse-2 has stepped it up many notches. The burgers are as good as they were before - definitely try the Turkey Burger, it amazing - but, now you have a great patio to enjoy outside, a nice big bar inside, and 'boozy milkshakes' (try the El Duderino)! Definitely a great, chill spot to go get some drinks, a quick bite, and to enjoy the atmosphere and the cool murals on the walls.
(5)
John B.

Pretty expensive burgers. I ordered the Turkey burger. It was hot, but had a bland taste. My partner had a regular burger. He said it was just average. Fries were good and hot. A bit over rated. Would not go out of my way to come here again.
(2)
Dain H.

Not the best burger I've ever had but definately awesome. I didn't much feel like designing a burger so I went with the Hillbilly. An interesting blend of chilli and burger experience. Whats not to like? The interior and exterior of the place had semi-unique decor and design. I could see hanging out here with friends and really enjoying the punk/ "killer" ambience as a background. I would recommend it if you're in the area.
(4)
David B.

The food is really good, IF and ONLY IF you can get them to cook it right. They "might" get your order right, then again, they might not. Depending on how the wind blows that day. Special orders, such as "WELL done burger" throw them for a loop. Getting the WAITSTAFF to the table is another EVENT. I actually saw a table get up and leave because they were so tired of waiting. I can't figure out what the waitstaff is doing besides NOT being at the tables. AND YET, I love the burgers when I get them the way I ordered them. Management really needs to step up. I think they are trying to be more laid-back BAR and less hamburger joint??? Not sure. ONE SECRET no one seems to ever tell you, is you order at the COUNTER for LUNCH, and then at the table for dinner, so bring your watch, otherwise you will just sit at the table forever!
(4)
Josh W.

LOVE. The burgers are delicious!! A great place to eat and drink with friends that will not break the bank.
(4)
Ross H.

Was not impressed at all. Started off with terrible service. We got seated right away but waited roughly 15 min before a waitress finally came up to our table. Once we received the food we noticed right away just how greasy the burgers were. The buns was soaked and excessively dripping in grease. It was not a very appetizing burger, and we will not be returning for our weekly burger fix.
(1)
Jonathan T.

I love this place, they did a great job with the remodel. They have a doggie patio, so I take my dog here allot, and the burgers are very fresh. The milkshakes are also outstanding, I would take anyone visiting from out of town here.
(4)
Jill K.

full disclosure, we live within walking distance. that said this place has accross the board made me replace ketchup with pimento cheese on all burgers, ordered and made at home. that said I used to order the dixie style and soon realized the fried green tomato was pointless. ok enough about pimento cheese. the fries are good...now. if you came when they first opened, try again. they listened to the people and the people said 'try another fry.' and they did.
(4)
Stephanie R.

Today I went to Grindhouse for a burger around 3pm. I was dying for a burger after a long tennis match. Boy was I disappointed. Nothing upsets me more than ordering to go food and coming home to find the order was wrong. It was 3pm, not crowded. There is no reasonable explanation why they could"t get it right. I tried to check my receipt to see if the girl at the counter messed up but she didn't give me one. I only received the credit card receipt with no order descriptiononly. After checking the menu online, I see that I did pay for the missing bacon, so the counter girl is off the hook.I ordered a single with swiss, bacon and avocado. Obviously, the bacon was missing which was a huge oversight since the burger was totally under seasoned. It was about as bland as a bowl of plain white rice. I also ordered a side of fries. They were soo salty. Completely opposite of the burger. Plus, there was a bit of a fishy taste to the fries. The oil they were using must of been old. Nasty!! Anyway, this was my third visit to Grindhouse. I am sure it is my last.
(1)
Dorothy P.

I can't decide if I like the burgers here better or Yeah burger (it's basically the same concept of ordering in 1-2-3 steps). It's definitely better than Flip b/c I don't need fancy smanshy crab on my burger. The onion rings are better. the fries could use some imagination--crinkle cut is so "yesterday". I ordered a beef single stack w/ regular toppings and added avocado, friend green tomatoe, and grilled onions w/ ketchup and mustard. It was delicious! I do wish they would offer a wheat bun like Yeah though. but then again they're called "Killer Burgers" for a reason. the burger definitely was all about quality. and I love that! now I didn't agree w/ my b/f for ordering the vege burger (double stack at that!), but once I tasted his I couldn't believe it was vege. It was tastier than mine! I think he got the Apache. If this place can make vege burgers taste like a killer burger, I'm sold! didn't have room for a shake, so hope to review that next time...
(4)
Char O.

Turkey burger was alright...not bad but not much taste to it. Bun and fries were what you'd expect to pick up at Publix. Wouldn't go back, except maybe to try the alcoholic milkshakes.
(3)
L B.

Yum! The grindhouse style is delicious. Love the new outpost! Shakes are awesome too.
(4)
Robby C.

I've been to Grindhouse downtown and enjoyed it, the urban location was different for sure. The construction to rehab the old gas station on Piedmont into Grindhouse has taken forever and at great expense to the owner I'm sure. I love what they have done with the space, the ambiance is great and the Morningside area really needed a place like Grindhouse to mix it up. And, yep, parking is a drag, but Grinderhouse is in an urban area, so, I guess, deal with it. I went on a Tuesday for dinner, stood in line and a beautiful, young hipstress showed me to a table. So I guess you stand in line during lunch? Another hipstress immediately gave me a menu, I ordered my beverage, which was of course Sweetwater 420. I promptly recieved my beverage and placed my order. I had a single turkey burger with pimento cheese and raw red onion and crinkle cut fries. My food was delivered very quickly, I was, for some reason, very pleasantly surprised. Now here is the big "but". I was really surprised by the size of the burger, especially the size of the turkey patty. The patty was a little larger than a breakfast sausage patty. So the burger was more like an appetizer or slider. The french fries were a little bit undercooked or maybe tasted like they had been frozen. I think you all know the taste. Eventhough the burger was rather meager, it was full of flavor and delicious. But, for the size versus the taste, the cost was not warrented. My hipstress was charming, cute, nice and efficient!! The place is new, so I'm sure they are in the adjustment stage, so I will be back. I'm also sure the patio will be a huge hit, it's a fun place. So, so far, Farm Burger is the one to beat or is it the P, B & J at West Egg? Only time will tell. It's tough to sling a good burger with the competition in this town.
(3)
Katie M.

Incredibly tasty burgers! I had the bean burger in a lettuce wrap with fresh avocado and it was AMAZING! My husband had a regular burger that he designed with all kinds of things like pimento cheese and bacon. He said that was phenomenal too! I can't wait to go back. How soon is too soon?
(5)
Dave T.

Good, not great, burger. Sides are bland and pedestrian. Onion rings are not near crispy enough, though the flavor is okay. Service is passable but not attentive enough. As to a matter of great concern to many commentors, the parking lot is fine for entry and exit. If you want the same stuff but better, try George's in Virginia Highlands
(3)
Dean S.

My wife & I went on Friday night for dinner. When we first walked in we thought it was a cool layout. Ample seating. One thing I did notice was that you only saw a bar. Where were they cooking the food? You can't see that. We were promptly taken to a hightop and ordered our drinks and an app. Cheesy poofs. Pretty good. We then ordered our burgers. Typical choices. Choose your burger, choose your toppings. Basic toppings were free but the better ones were extra. Toppings were only average, nothing special. Plus you had to pay extra for a side, crinkle cut fries (I read in another post that were frozen) or onion rings or cole slaw. All sides were an additioal $2.50! Well when we finished eating we both had the same reaction.."This is it?". This was the priciest, blandest, tasteless meal we have had in a long time. We both left saying Burger King has better tasting food. MAJOR DISSAPOINTMENT!
(1)
Michael O.

Crappy experience. I was told if I liked Flip Burger that I'd LOVE Grindhouse. Negative all around. First the experience and then the food. Went in with a foursome group, first order put in was a single order of fries. Then we ordered a couple burgers, the veggie Apache and beef Apache. Ordered the coffee alcohol shake (forgot the name). So we sit down and they bring the order but didn't bring the single fries for the girls in our group. The guy who brings out the food says I don't have that on the order. I said that's okay, please get it for us because it was the first thing we ordered and the order-taker clearly forgot. I even offered to pay him when he returned but I refused to stand in line again for an order I should have gotten (the line was about 10 people deep for a single order-taker...). He leaves and what I presume was a manager comes over and says you ordered fries? I replied yes but didn't receive. He says well we don't have it on the order. I'm near flabbergasted. Never at a restaurant have I been challenged like this, any restaurant manager worth his salt would have just immediately said I'm sorry and gotten a damn order of fries...I tell him again we ordered this and I'll be glad to pay him direct but I refuse to stand in line again and the girls with us are hungry! He leaves. He brings back the fries. He returns again, only this time he brings the receipt and says I just wanted to show you the receipt that doesn't have any fries on it...this guy is clearly in over his head at his job...I DON'T CARE ABOUT THE FREAKING TICKET DUDE! Your order taker screwed up, make me happy! WTF? He obviously doesn't care if people never come back to his restaurant does he? So on to the food. Drivel and slop. The burgers only come in medium and well done which in my opinion is a travesty to destroy angus meat so completely...they might as well use the worst grade beef available. I reluctantly selected medium. The burger came more than well done, it was worthless in taste. Toppings were decent enough. Burger was small and sloppily put together, I've seen Big Macs on the side of the road in a prettier state. The fries (after fighting to get them) were actually good. The sweet potato chips were stale. The shake was nice and thick but the coffee taste and alcohol combo just ruined it. I shoulda went with the banana cream one but now I'll never know because this is one place permanently scratched off my ATL foodie list. $36 for two tiny burgers that left us hungry, a beer, a shake, and chips (no fries!)...I absolutely made sure all my friends who like to eat out knew about this experience as well.
(1)
J K.

Remember the first thing to rate at this restaurant is the BURGER! There is a reason they only offer their beef burger is medium or well done at this establishment - lots of fat - which I'm fine with. The double "Cowboy Burger" I ordered medium literally oozed of bland fat and was an embarasssing mess. If you're going to serve a nice juicy burger at least give it some flavor and cook off a little more of the fat...... The thin crinkle cut fries were avereage to say the least. Onion rings were covered with a spicy, thick crusted coating and served room temp. I ordered the sweet potato chip app and had to cancel when the burgers arrived in advance. For the new kid on the block, I expected more! Experience similar to Tracie J's. My opinion is that the proprietors need to step up thier game to succeed in Midtown and compete with the other plethora of boutique burger joints in Atlanta.
(2)
Bill C.

I 've never eaten at the original location, but the food was extremely disappointing at this one.The fried green tomatoes were cold and greasy,cheesy poofs pretty much the same,onions rings tough and mealy,and the burger mediocre.At $28 for 2 for lunch, they need to get their act together!
(1)
Lynn L.

Best TURKEY burger I have had hands down!! I get it grindhouse style. Its not Fru-fru now... its juice ooey messy cheesy and just great! Fries and onion rings - Meh which is why 4 star rating. Enjoy!
(4)
Jason S.

Grind house style - best burger in town. There are some really good burgers in ATL, this is the best period. The chili fries are pretty awesome too. The place is clean, the employees are pleasant & the prices are fair.
(4)
Christina J.

I've been here a few times and have always gotten some type of (amazingly delicious) double burger and fries/onion rings. The burgers are great and you can't go wrong but today I was able to try a few more side items. Cheesy poofs- pimento cheese that's coated in dough and then deep fried and served with a spicy Asian dipping sauce. These were delicious. The cheese was plentiful and oozing when you bit into them. The sweet Asian sauce seemed slightly mismatched with the fried cheese balls but overall they were great. Fried pickles- served chips style rather than in slivers. These were pretty greasy and I had to use several napkins to wipe my hands with these (along with the burgers) but I guess that's what you expect when you're eating fried anything. They're served with a chipotle ranch dipping sauce which is tasty. Smokey brisket chili- these guys always do well at the annual chomp n stomp chili cookoff so I knew their chili was going to be good. The chili is a dark, rich color. I think there's both brisket and burger in the chili so it's definitely meaty (which I love). It's thick though so I can't eat an entire bowl of it. Overall one of the better brisket chilis in town.
(4)
Shannon C.

I like the burgers but the sides leave ALOT to be desired. They just aren't that good. The last time I was there, I order the sampler where you get onion rings and fries, so I was able to try both. Not only were they not good, they were cold. I've always been satisfied with my burger though.
(3)
Laura T.

My review is more 3.5 stars. The cowboy burger was pretty tasty. The fries were cooked fine, I just wish they put some kind of seasoning on them or had some available on the table. The onion rings I saw on the next table looked pretty good so I might try those next time in. My friend let me try her chocolate malt. It was good. Not $5 good, tho, for the amount you get IMO. I'd much rather hit Steak N Shake for a large shake for much cheaper. I will give them another try.
(3)
Paula S.

Farm Burger in Buckhead is close to where we live, so we visited a few times. First class burgers, but a bit over priced. We were intrigued by the Grindhouse menu. It was more interesting. So we drove over there early on a sunny Saturday afternoon. Although we were lucky we noticed parking is obviously a problem at this popular location. After placing your order at the counter you'll receive a number to place on your table. If the store is very busy it may take a while to for your order to arrive. You can use that time to drink your draft beer (yay!) and observe the 'pseudo hipsters' in their calculatedly disheveled, expensive labeled attire. Amazing how 6 or 8 people at a table could managed to conform to cartoon-y caricatures with similar haircuts, glasses, shirts and jeans legs rolled up like little boys whose moms know they'll 'grow into them'. On the Saturday noon when we visited Grindhouse was full of these media/ advertising types. But the food at Grindhouse is GENUINE. *smile* Really, really good in fact. My friend and had been seriously craving BEEF. We each had ordered double burgers. Singles would have been 4 ounce patties, pre-cooked weight. My buddy ordered the Apache burger with roasted green chiles and pepper jack cheese, I ordered the Grindhouse special. Because of the typical 'American style' condiment list including lettuce, onions, special sauce, pickles, I hadn't noticed tomatoes weren't included. A friendly server brought me a couple of tomato slices. BTW, we noticed a couple of guys were gobbling burgers with 3 patties! That made their burgers about 6 inches high. They shmushed them down a little in order to get them into their gaping mouths! The hot juicy burgers were so good I could almost understand why they risked unhinging their jawbones! Grindhouse's burger is made from chuck and brisket. The Grindhouse burger (which they seem to cook to a perfect medium) has a flavour slightly reminiscent of roast beef, rich and yummy. OTOH, the burgers at Farm Burger taste very much like steak. The buns at Farm Burgers are better, less starchy tasting than the Grindhouse's potato buns. All in all, I preferred the Grindhouse restaurant's decor as it is less 'cold' than Farm Burger's Piedmont/Tower place location. Grindhouse is less expensive, the menu is more diverse and I think you get more for your money. I wish the owners of Grindhouse would open a restaurant in the North Buckhead/Wieuca Road area. Sure, there's a Five Guys location nearby but their offerings are extremely limited (no beers or wine) and the burgers are flavorless, overcooked and GREASY! In the meantime, we are looking forward to our next visit to Grindhouse Killer Burgers. I'm looking forward to trying some of the sides. The salads and chili looked great!
(4)
jeff m.

Best turkey burger in Atl! Their pimento cheese is excellent as well.
(4)
Sandi K.

Pretty cool place. I really loved my veggie burger, but my boyfriend got a regular burger and said it was really thin. He was still hungry after we ate. But the staff is awesome, the atmosphere is very cool and unique. They keep the old-school grungy movies playing all the time which adds to the ambiance. I would definitely recommend going especially if you are a vegetarian or just like veggie burgers. Also, parking is a little sketch. I've always gotten lucky and found somewhere to park, but beware; you may have to drive around a bit!
(4)
Ethan T.

I had the southern inspired burger, the peach boozy shake, and fried pickles. Atlanta is rich with delicious burger joints and this place is no exception. Everything was tasty and the atmosphere is worth dining in. Definitely worth checking out. And it has a patio for if you want to sit out with your canine.
(4)
David K.

Good. Fast. Cheap. Three of my favorite ways to describe burger places. The last two, especially. I wasn't in a hurry to come here since Atlanta is almost literally flooded with burger restaurants. Flooded. Molly and I came here tonight for dinner and I was pleasantly surprised. It's not overpriced. It doesn't take forever to get your food. Plus everything tasted good. I love the build your own burger and for $3.99 you can't beat it. It was cooked to perfection and even though I had it covered in sauces it didn't fall apartment (kudos to the fresh buns). So, what makes Grindhouse different? Nothing, really. It's like Yeah! Burger minus a polished staff and feel-good music.
(4)
Carrie Neal W.

"Meh" is the best word I can think of to describe my experience at Grindhouse. We were most definitely in the mood for burgers and thought of multiple options.... I have to say, I'm guilty on this one - for suggesting it, and for being wrong! We were on the way to Moe's &Joe's, headed down Piedmont - and I insisted we change plans and go to Grindhouse Killer Burgers, instead. It was totally average. Not bad - just mediocre. The perfect description "meh" defines . . . Lackluster crinkle fries. No temp asked for the burgers - he got the cowboy (no bbq sauce) with onion rings - and I got a single with swiss and avocado. They were - fine. But delicious? Nope.Shredded lettuce, only one piece of tomato...decent deal with the table service of katsup and mustard, etc, and nice and prompt servers who delivered our food and drink. But - still - not even close to one of the best burgers I've had in town. . .
(2)
Daniel S.

Some great burgers, though, to be honest, it's a bit expensive. I'd recommend the Dixie burger if you enjoy pimento cheese and you must try either the fried green tomatoes or the fried pickles. Both are wonderful!
(5)
John M.

Awesome burgers and great specials on Tuesday. Fun laid back 80s 90's theme.
(4)
Jesco W.

The burgers are fair. My girlfriend just picked up some food for us there. She called to place the order and was put on hold for 15 minutes. She called back and was hung up on. The cashier was then rude to her. There are better burgers around town and most places treat you better. Might go 3 stars because it was a tasty burger, but the customer service takes it down to a 2
(2)
Kelly P.

Grindhouse Killer Burgers are just that, Juicy and delicious and a nice size portion. If your like me and try to avoid to much red meat then the Turkey and Veggies burgers at GKB are the way to go. The only minus was the sweet potato fires which were a little soggy, I see a lot of Yelpers recommending them so I will give them another shot.
(4)
Kathleen M.

I'll admit that I was wary of the newer location of Grindhouse, but I am indeed a fan. They've got a bomb patio (including a section that welcomes your pup), plenty of seating inside, and the same delicious burgers I became accustomed to in the Sweet Auburn Market. In addition to the free (but limited) parking and variety of seating at this location, you can also order a beer or a boozy milkshake. While liquor and milk have always been a bad combo in my eyes, those that ordered them seemed to really enjoy them. The beer list is okay: they definitely branch out of the basics but it'd be great to see some more seasonal rotations factored in or some more options that paired better with a burger: I found them all to be pretty heavy. The burgers are available in two sizes and I'm always in between. The smaller size leaves me a bit hungry but I'm sure the large would be too much. The sides are all a la carte and are a little spendy for the portion you get, but everything is tasty and certainly worth the price tag.
(4)
Emily G.

Dear Diary, I was really bad today. I made sweet sweet (dirty juicy) love to a burger and I don't regret it one bit. Seriously, how good does your burger have to be for you to feel so damn dirty about it? Its this good. I got the grindhouse (beef, onions, pickles, lettuce, grindhouse sauce, cheese) with blue cheese (instead of american) and some onion rings. As I had melted blue cheese dripping from my chin, hands (and pretty much everywhere else), I thought to myself "damn, this would be a terrible place to take a date here." Not because it wouldn't be tasty, but because I would be so focused on making sweet love to my burger (as my face gets covered with ketchup, mustard and every sauce imaginable) that I would completely forget that there's a dude in front of me. What can I say? Tasty burgers bring the bad manners out of me. Oh and the onion rings- super crispy, not oily, just amazingly sinful. I left the place feeling pretty guilty. Not because I didn't enjoy it, but because I promised like 10 other people that I would try it with them, but instead I ran over there without them to indulge it on my own. wooops.
(5)
Bobbin W.

Considering my bumpkin upbringing, it is no surprise that I felt drawn to the Hillbilly Burger at Grindhouse Killer Burgers. I expected the pimento cheese and chili to splash out of the bun and onto my clothing, but the stereotypically sloppy toppings remained juicy yet in tact. Although the meat apparently had been cooked to my medium liking, the entire patty remained brown even as I bit toward its center. Contrasting with these wet sensations, the occasional red onion slice or fresh jalapeÃ±o entertained my palate with their crisp textures. While not killer, my burger was good.
(3)
Chad M.

Awesome burgers! My wife doesn't eat red meat so I was thrilled that she was able to find a quinoa burger that she loved. So now I can eat here as much as I like without the guilt of her not being able to find something to eat. Also very good shakes!
(5)
Brent H.

I'm wracking my brain trying to remember the last time I paid over $20 for a burger and accompaniments... but not having much luck. Was it worth it? I'm still not sure. At least the company was great, because I met up with some awesome Yelpers for a UYE. Grindhouse is a cool place - I totally dig the scene. There was some old vampire movie projected on the wall next to the bar and the TVs on the patio were displaying some good ol' campy Burt Ward / Adam West Batman. This place definitely has its own unique look and feel and it seems to fit the burger-and-brews menu appropriately. I ordered a double beef burger, Dixie Style ($8 with pimento cheese, fried green tomato, carolina cole slaw, chipotle ranch). On the side I got a basket of onion rings ($2.50) and a boozy shake ($8.50). Yeah the price tag on those shakes is steep. But it was also the highlight of the meal. I opted for the El Duderino, which is essentially a White Russian in shake form. It pays homage to the greatest movie of all time, The Big Lebowski, and it tastes f'ing fantastic. Just tell your friends to be careful, man; there's a beverage here! The burger was scrumptious, although somehow the fried green tomato got completely lost among all of the other condiments and the beef patties. It was difficult to locate, much less taste. The chipotle ranch sauce had a nice flavor though, and the pimento cheese was drool-worthy, so I'm not really complaining. The onion rings were appropriately crispy and they tasted like you'd probably expect. I enjoyed my meal at Grindhouse but ultimately, I felt like it was overpriced by at least $5 or more. Yes, the milkshake had booze in it and tasted just like a good caucasian should, dude. And yes, the burger and rings were well cooked and tasty. But still, it's hard to justify dropping that kind of coin on a gutbomb dinner. If I'm ever with a group that wants to eat at Grindhouse, I won't hesitate to return. But I doubt I'll seek this place out again on my own. There are too many other great burger options in ATL where I know I'll get a delicious meal and pay far less.
(3)
Tom W.

This is a mystery to me. Why with so many decent burger places, this joint is still in business. I went to eat there twice. (I try to do that before I write a review.) I have read other review which complained about the attitude of the staff. Yes, there are some girls that work at this place that think they are way hotter than then truly are. (5 or 6 with the attitude of a 9+) Who cares!!??? I am sure these young women will figure out the world sooner or later. The real problem is that the burgers suck. They have no flavor and are over cooked. I can't imagine a place specializing in burgers not allowing patrons to select the temperature. I have not had hamburger from McDonalds in 15 years. But I am pretty sure they taste better than the product from this place.
(1)
P J D.

Food is still good, parking stinks, but now staff has become surly. Something about tattooed, pierced wannabe "artists" who work there trying to nitpick coupons and other offers just doesn't work. Belly coupon machine hasn't worked in weeks and cashier was incensed that I, the customer, would bring that to her attention. I guess serving customers just isn't her thang.
(3)
Taylor A.

There are a million burger places in Atlanta and Grindhouse has to step it up if they want to compete. It's a place to get a fairly quick, average burger for an average price. Nothing amazing in the concept, design, service or taste. I have to drop them from 3 to 2 starts because of the terrible milkshake I had there. Very watery and almost no vanilla flavor. It tasted exactly like the shakes I used to make with milk and ice cream when I was about 5 years old.
(2)
Kristin B.

Meh. I'm kinda disappointed in Grindhouse. Their Sweet Auburn location serves up my favorite burger in Atlanta, with the best crispy, greasy onion rings I've ever had. The only downside of that place is that the bar does not lend itself to lingering over lunch with friends. It's kind of hard to sit and chat and lick onion ring grease off your fingers when the next customer is breathing down your neck waiting not so patiently for your bar stool. So when we had a birthday to celebrate and wanted a good burger with space for us to linger over lunch, I immediately thought of this location as possibly filling the (few) holes the Sweet Auburn location has. It didn't. The menu is all your old favorites plus some more goodies (fried green tomatoes! fried pimento cheese balls! pimento cheese for your burger!). But those old favorites just aren't as good. The burger: at Sweet Auburn, the burger is cooked perfectly medium well, meaning just a tinge of pink is left in the meat, and the patty oozes with juice. Here, my burger was cooked well, meaning it was entirely gray throughout. Meh. The onion rings: at Sweet Auburn, they are thin slices of onion, lightly battered so that the batter is just barely falling off and so that the whole serving fries up as delicious, greasy mass of onion goodness where you have to pull the rings apart. Here, they are thick-cut, heavily breaded with a sweet, orangey colored coating, and dry. Meh. The service: We ordered appetizers that were delivered with our meal. If you have an item on the menu listed as a "starter," I would suggest serving it to "start" the meal. Add don't get me started on the dozens of filtered reviews here on yelp. Not cool, Grindhouse, not cool. 2.5 stars rounded up to 3 because they have self-serve fountain coke products, and I appreciate not having to endure the judging stares of servers who can't believe how much diet coke I can consume (I'm working on it, I promise!).
(3)
Tabitha N.

Love this place! We always sit at the bar because there's always available seating and great service. I've gotten their grindhouse basic cheeseburger and added my own toppings, and I've also tried their cowboy style burger. Their fried pickles in addition to the milkshakes are so good! I've never been disappointed with this place. If you like spicy stuff, ask for the diablo sauce, it's good with the crinkle fries.
(5)
Veronica D.

Good burgers and chilli. I can see going back again.
(4)
Scott W.

Truly killer burgers. I've been here twice. I've tried the Euro and the Cowboy, the crinkle cut fries and the sweet potato fries. Both were excellent. A fantastic burger for the money.
(4)
Robert M.

Went back twice after my initial visit / review and things have improved somewhat. The second visit was for the grand opening party on Sunday, May 21st. It was a lot of fun and I had a blast; made me appreciate the place as being something more than just a convenient place to eat good burgers and fries. On the third visit I decided to change things up a bit; I started off with a Monkey Wrench booze infused milkshake. I don't normally go for this sort of frozen drink concoction but my friend highly recommended it - and It was absolutely fantastic. I then ordered a double angus patty burger served "Hillbilly Style" which has pimento cheese, onions, beef chili and jalapenos. Plus I added tomato slices. It was fabulous. I also opted for a side of onion rings. The rings were cooked well enough but the ring seasoning was decidedly over-the-top and cloying; overly tangy in a weird concentrated herb-infused kind of way. They sort of teetered on being somewhere between good and inedible due to the oddly seasoned breading / coating. I will stick with the so-so / humdrum fries or opt out of a side altogether for my next visit. Perhaps really deserves 3.5 stars but I will round up due to the atmosphere, ambience, and cool bar / wait staff.
(4)
Brian K.

Grindhouse offers consistently good, yet pricey, grilled and fried goodness in a casual, pseudo-hip environment. Food: Of course, Grindhouse specializes in beef burgers. However, they also offer an array of other items, including turkey burgers, veggie burgers, and hot dogs . They also have a reasonable assortment of appetizers, the most notable of which are the cheezy poofs, which are essentially fried pimento cheese sticks. The one really novel item that they have here is the alcoholic milkshakes, which are extremely tasty. My favorite is the monkey wrench, which is comprised of vanilla ice cream, peanut butter, banana liqueur, and Bacardi. Service: The servers aren't exceptionally outstanding here; however, there are usually more than enough of them, which makes for a short wait. A different staff member normally delivers the food, so having your order inadvertently delivered to another table is not an uncommon occurrence. Atmosphere: This newest incarnation of Grindhouse is in a converted gas station. The atmosphere is very casual, but also has a hipster vibe to it. There is also a nice outdoor patio that overlooks Piedmont. Clientele is eclectic, from frat boys to families. Cost: Overpriced, particularly for the sides and shakes. The appetizers are $5, but you literally get only five fried pickles the size of a half dollar. Similarly, the milk shakes are $8.50, which is hard to justify considering there is less than a half shot of liquor in them. Burgers are around $8, while hot dogs are only $3 (but they are very small). Other: The lot is small and finding parking is not an easy endeavor. Moreover, the parking lot is incredibly difficult to navigate - half of it is one-way and there's little, if any, room to turn around.
(3)
J P.

Burgers are tasty but really greasy and small, and nothing to remember at all, just ok. I've been treated here twice, but probably wouldn't come here with my own money. Food came out fast and hot in the middle of the lunch rush. My only complaints are that the menu is limited, the place is kinda on the expensive side, parking sucks, and the fries (along with most of the sides) are small portioned, frozen, and crinkle cut. You would think a 12$ burger would come with some fresh cut fries. I would've been happier with a 8$ burger from Chilli's or Applebee's.
(2)
Will P.

I'm a huge fan of this place, with a few caveats. The good first. The burgers are some of the tastiest in the city, offered in an unpretentious "joint" setting. So glad that they opened up a more convenient location for us fans. The fried pickles are the best I've ever tasted - since I was late to the "fried pickle party," this is my rookie assessment. You must get them when there. The parking, though, is a bit strange. Make sure to go at off hours. Also, I'd urge the manager to train the staff to be a little more in the vein of the Vortex - so we have more fun when visiting, to match the awesome eats they have. Also, we went there for lunch and the music was blaring and way too loud - so make sure to modulate when the place isn't brimming with folks. If I wanted to be in a gay club I'd go to Jungle - seriously. Other than that, though, I will gleefully go back.
(3)
Tracie J.

I did not enjoy it all. I just don't know what else to say. The burger was not done enough and kind of tasted and smelled like "raw" meat. Don't get me wrong, it was not raw, but it was just a juicy, lukewarm nasty mess. I almost took the burger off the bun and just ate the bread and toppings. The onion rings were fresh but not tasty. I didn't like how heavy they were with the batter and not so good spices. Just not my cup of tea. The hub enjoyed his Boar's Head hot dog with chili and onions. He also liked the fries. Thank God for that or I'd have to say this didn't deserve one star. P.S. Our server was nice enough, but she made my butt itch when she went outside behind and dumpster to smoke, came back in and didn't wash her hands. Not.a.good.look.
(1)
David M.

Love it!
(5)
Colin A.

BEST VEGGIE BURGER IN ATLANTA! No joke. And possibly my favorite restaurant name? For starters, the black bean dip is a must-have. It's pretty spicy, but the flavors are on point. You can have your burger wrapped in lettuce, Grindhouse's version of Protein Style! The 'Gringo Style' is the only vegan burger style, but of course you can customize your burger every which way. The fries and the onion rings are both above-average and it's only $2.50 extra if you get either + a drink. If you're looking for something light, the avocado salad is awesome. For $6, you get a huge bowl of lettuce, two avocado, and kick-ass lime vinaigrette. If you see the long line, don't be discouraged. There is nearly always seating at the bar. Parking is probably the only thing I can complain about. They do offer call-ahead ordering, so that's always an option, too.
(5)
jane s.

Best damn vegan burgers and onion rings in Atlanta. Hands down! If you haven't had either of these, you need to go. NOW. In fact, I personally think their vegan burgers are better than the meaty ones, but that's just me. They have FLAVA! Bert even came by to talk to me about it and get my opinion on it. He's a great guy! Come for trivia, or to watch old Batman cartoons or classic sci fi movies while you experience the deliciousness that is Grindhouse. It's definitely one of my favorites.
(5)
Tony S.

The burgers are good, but warning; the burgers are very small. If you are a big eater like me you better get the double or the triple!
(4)
Wendy G.

When the burger boom hit Atlanta, a lot of folks focused on Flip, Farm Burger, Yeah Burger and other boutique places popping up - when Grindhouse continued to kill it at their counter at the Sweet Auburn Market. I enjoyed scoring a seat there couple times, but enjoy going to the Piedmont location even more. Much like Yeah! Burger and Farm Burger, you build your own burger off their menu - but at much more affordable prices. I got a basic 'junior' (aka - not double) cheeseburger with avocado, crinkle fries and a handmade chocolate shake for $10. Seriously good deal - considering the other guys will cost you closer to $15-20. Lots of space, fun music, prompt food delivery, and of course - great food. I really enjoy the burgers here. Also, they have spiked milkshakes for those looking to go a little adult with your burger experience. In addition to trivia nights, they also have their 'Fancypants' Tuesday deals which feature $10 gourmet burgers with Sweetwater/beer specials. Love it! Small parking lot, but street parking is available too.
(4)
Kristin K.

As far as the burger itself went, I was disappointed. I guess my expectations were set so high. I mean, Killer Burgers is in the name for crying out loud. I think I had the peanut butter milkshake though which was pretty amazing. Fries were decent. Wasn't too big of a fan of the cheesy poofs though. I loved that you could sit inside or outside. Tons of seating outside. Parking wasn't a pain either. I want to go back and try one of their alcoholic milkshakes. I feel like after I do that I can probably end up bumping them up a star.
(3)
Melissa R.

Great burgers. The blue cheese is delicious. They also offer turkey burgers and black bean burgers! The fries could use a lot of work. The place is cute on the inside. The parking is a pain. There is a large covered outdoor patio, non-smoking. The also have an uncovered patio where you can smoke and bring your dog. Great selection of beers, and the milkshakes looked tasty, although I didn't try one. I will go back again.
(4)
Diane T.

Pros: Bartender was amazing (very attentive and polite), lots of parking, very polite staff (it seemed like everyone shared duties, not each man for themselves), food came out well and quickly. Meh: the burger was okay (the patty seemed a little flavorless and I needed a lot of Sriracha) Cons: Door placement is awkward. Will have to try it again.... (they have some awesome looking milk shakes!)
(3)
JP G.

My son and I went there during our Atlanta trip and we both enjoyed our burgers and he is very picky about his burgers. The burgers we juicy and the fries were good too. Service was good and the food was ready in a jiffy. We plan to return to Atlanta next year and will definitely eat there again.
(4)
Renee K.

My husband and I tried this place last month through a friend's recommendation. We're big burger people, so we were excited to see what all the fuss was about. I love the laid back atmosphere and the layout of the dining area (inside and patio). I ordered the veggie and my husband did a "build your own" burger. Both were great. In lieu of fries I got the cheesy poofs. I would definitely recommend the cheesy poofs! We'll definitely be back.
(5)
Amanda D.

LOL I love you Grindhouse but seriously when 329875923 people who haven't even used Yelp since to review anything else gave your place 5 stars upon opening...no...they were filtered for a reason. Maybe you should read about it how the filter works and then take a look at the blank ass profiles for those filtered reviews and then you might get it. (if you're looking at this NOT on their page, go to the page and see the "announcement" trololol) anyway. The improvement here is that a) I don't have to walk down Edgewood and b) BOOZY MILKSHAKES. Don't be like me and think oh it can't be THAT much because goddamn, despite eating a burger and fries before the milkshake I was pretty tipsy on the ride home. When they say boozy they mean it. A lot of alcohol goes in. I cannot wait to try more. I had the stimulus package, and if you don't like peppermint, this is really not for you. So...if you've had a bad night with peppermint schnapps in your life, pick something else. There are a couple burger styles that were new to this location but I like the pre-existing ones, especially the Apache. I love it so much. Grindhouse style comes in second. I love the fries here too, probably because they remind me so much of Portillo's from Chicago. I am totally fine with them. They bring back all my good memories and then I eat every single one and then I go into a food coma. I don't get though why the hell there are so many kids in here. I'm sure I should just chalk it all up to the neighborhood but jfc people do you not see like...the movies on the wall? If I were an oblivious 5 year old I'd be scared to death. And if you live in Morningside for fuck's sake you probably aren't raising your kids on hilariously bad horror films so yeah...I don't get it. But there were like 4 tables with kids inside alone and I saw a bunch more of the things outside. But yes, Grindhouse you are beautifully A-OK in my book. Except for the entrance to the parking lot. hoooooly crap. But despite that this is still the best place to get a burger in the surrounding area...probably has the easiest parking too despite that incline.
(3)
Jim S.

Update: Returned last evening and was pleasantly surprised. The burgers were much better than last time. And sides pretty decent. Prices...OK. I think I'll return again now that I know the quality of the food has improved. Service...still needs some work. Although not unattentive...just very routine. It just annoys me having to listen to the servers/bartenders bitch about they're schedule or work in conversations. Just take it to the back.
(4)
Jacob T.

This place is awesome. They have great burgers, hot dogs, and fries. They have indoor and outdoor seating so you can enjoy the weather if you want. Staff always seems friendly and you get your moneys worth. Oh, did I mention they are dog friendly? Recommend.
(5)
Allison C.

The food is simply incredible. Unfortunately, the cashier is VERY slow so you'll be in line for a while if you come for dinner. But as long as you are not in a hurry, the food is totally worth it. The Turkey Burger is phenomenal and you'll forget you aren't eating real beef! Plus if you check in on Foursquare, you'll get a free milkshake (the peanut butter is delish)!
(4)
Paul K.

3 stars, since I can't do a 2.5 So fellow Yelpsters, a couple of us decided to make plans to visit here for dinner last night for Monday. First off parking is some what tricky if your use to speeding/merging away from the slow drivers and totally pass the "official" drive way entrance. I quickly saw the side street (Wimblendon RD NE) and was able to park in the lot. Warning to those with low cars or lots of people in one car, do NOT go directly straight up the driveway. You will scrape driving up. A friend was luckily enough to hold a table on the patio, so we were saved from embarrassing ourselves not to feel silly for "waiting in line" like some of the other people that were getting in at the same time as us. The out side patio is pretty big in size to seat groups. As most were able to seat 4-6 and one large middle table or tables put together to seat 10+. Right after all of us sat down our server came within seconds to take our drink orders. I'll update with her name once I find my receipt. I would recommend asking for her. We were all iffy about ordering the booze shakes, so we decided to pick 3 and share them 2 per person as one alone is about as much as a burger. So from strongest to weakest alcohol tasting; BOOTY SHAKE which you could taste the whiskey immediately on the first sip. Next would be the EL DUDERINO, slight taste of alcohol but smooth and still some what sweet. Perfect middle of the road shake. Last we picked the STIMULUS PACKAGE which is also modest on sweetness with a slight after taste of the amaretto. Any light weights out there should pick this. I ordered the Sweet Potato Kettle Chips for starters, they were decent. Thinly sliced but missing something as it was pretty much bland if you didn't use the blue cheese dipping sauce. Our table ordered a variety of beef burgers with single, double, and even 2 ordering triple patties. I myself ordered the Double Beef Cowboy style and a side of onion rings as reading other reviews stated the fries were pretty much lower end frozen crinkle cuts. The food is brought out on rectangle metal trays, reminiscent to a dentist's tray they place their tools on. (Maybe this is part of the "Killer" name/theme???) Even though the burgers are some what still small, the trays do serve a purpose as the grease and sauce from my burger were still dripping, I actually over hung half of my tray above my lap as I always seem to get something on my clothes when wearing khaki shorts or a white shirt. That seem to calm any fear and catch the drippings of my burger. Visually the burger looks pretty packed, wrapped neatly aside from the cheese sticking to the wrapper itself, and should have tons of flavor. But unfortunately the burgers taste some what dry, especially once you get to the middle and lacking in flavor. Very much missing something. As compared to the other H&F, Anne's Snack Shack, even Flip- Grindhouse has some tinkering that's needed to be done in order to compete. The onion rings were about average. fried to near crunchy while not being too greasy but still lacking flavor. I think having their own dipping sauce would help with this. What saves this place was our awesome server, we should have listened to her when she asked if she wanted to split our checks for a party of 6 to save on confusion for some of the calculating we attempted on our own. Wow...6 of us Asians and we still missed out on the .12 cents we didn't add due to tax. Don't copy off on us on a math test. =\. Even with a party of 6 our server still didn't add the automatic gratuity. So overall, food needs work. I'm not sure who the diners who reviewed before got as a server but I would say the service was excellent. 2.5, and only with a MAYBE on coming back if the taste gets improved on.
(3)
EJ S.

Came back with a large group, and Grindhouse once again delivered! This time I tried the cheesy poofs (unreal fried pimento cheese balls), a cheddar cheese single burger, and the duderado with a swirl shake base -- AMAZING! Pals covered the spectrum with onion rings, specialty burgers, and the most delightful looking sweet potato chips. All were pleased with the food, service, and boozy goodness!
(5)
Brian C.

My wife and I were hoping to find a "Killer" burger as the signage suggest. We both agreed it was just an "er" Burger. Not impressed at all with the taste. Seemed as though the burger itself had no flavor. I had the Yankee Burger and my wife had Cowboy Burger. Both lacked flavor. It was as if the topping were supposed to make the burger. In my opinion, it is not good when the bacon is the only good part of the burger. Bun was small and so was the patty. If it was truly a 1/4 pound prior to cooking, it must have cooked off a lot of fat. Very disappointed.
(2)
Lyle B.

Can't comment on the beef burgers , however the Veggie Burger is delicious. The toppings are fantastic and really make you feel as though you are eating a beef burger. Beer is cold and delicious. The boozy milkshakes are a fatkids wet dream! Onion rings are a must. My only strike against Grindhouse is that it always feels a little less clean than it should be Great spot for a veggie burger!
(4)
Jennifer J.

Looove Grindhouse! I usually go with the Cowboy Style which has cheddar cheese, thick cut bacon (You an NEVER go wrong with bacon!), a crispy vidalia onion ring, and bbq sauce. Every single time I have gotten it, it has been perfect. It's perfectly cooked and very flavorful. They also have good milkshakes :) Prices are fair and the service has been great each time I've been. I've recommended it to a few friends and they were not disappointed!
(4)
Dj Meatball A.

too over hyped, I went here to get a burger and after a recommendation from a friend decided to try this place. the restaurant/bar is nice clean and the service is great. the burger i was a bit disappointed when i saw the size. the flavor is good, but the size didn't cut it for me. I also had a oreo shake and that was really good! oh yea, and parking is bad
(3)
Brooke B.

Unfortunately not as great as I would have hoped. Everyone says such great things about this place. Maybe it was an off night. Burger was tasteless and the onion rings were hard(not crunchy) Just, Meh...
(2)
Claire S.

I like the burgies here!! Very good. What I really like is the "cheesy poofs"! Fried pimento cheese balls mmmmmmmmmmm so good. Anyway while the food is great there are a couple of things about this place that suck. First is the loudness. You can't hear your date unless your yelling at eat other which is no way to eat. Second is the parking situation. Unless you have a little car it is quite the challenge. But I do really like the fact that they have Japanese movies playing on all the TVs. I disagree with the people who dont like the onion rings; I think they're stellar. Bottom line is I will go because the food is great, but I will always get take-out. Luckily it is close to my house.
(4)
Kurt N.

I like it. There's just something about the place that feels appropriate for eating a burger in, none of the Yeah burger trendy feel. Both specialty burgers I have had have been great, plus they definitely know how to stock a proper draft list. Coupled with above-average onion rings that are not of the Varsity onion-covered grease type, and you are in business as a burger joint.
(4)
Adrienne T.

Really? The gf treated me to dinner after work. I wanted to go to Flip Burger, but hey, since she was treating, who was I to say no? So, off we go. The burgers here are SO SMALL! Like the size of a WhopperJr. Actually, I would've preferred a WhopperJr. because it offers the same taste at half the price. The counter chick was nonchalant and blah, bordering on snippety. I asked her to please ask the kitchen to cut my junior-mini-slider in half, and she said, "here's a fork and a knife, you can do it yourself". Blank stare, followed by multiple blinks. Cool, rude chick- I won't be back. Even if it is a treat.
(1)
John W.

Burgers are all the rage these days, especially in Atlanta. This place has always just been average to me. I've felt like the burgers at the sweet auburn market location were much better. Fries - solid. Very crispy and fresh. Milkshake - disappointing. Only got it once here and was very disappointed. Hopefully it was just a mistake. Burgers - good but small. I'd go with a double if you're hungry. Love the peppers. Reminds me of shake shacks. Just not quite as good.
(3)
Jill R.

The burgers were okay. I split the Dixie and New Yorker with a friend and wasn't really impressed by either. The sweet potato fries were great. Really crunchy and flavorful. We had the pimento cheese poofs for an app and I thought they were unremarkable. The staff was the saving grace, very friendly, willing to explain everything on the menu and even give us a few samples. My friend did get one of their boozy shakes (monkey wrench) and she LOVED it. Very filling but delicious. Would come back again
(3)
Pam D.

Burgers are a matter of personal preference, and Grindhouse serves up my absolute favorite. At this restaurant you order at the counter and they give you cups for drinks and a number. Food usually comes out fairly quickly. Their burgers are made from smaller patties and lighter buns, so I don't feel like I ate a brick once I've finished my meal. I can't bring myself to order any of their specialty burgers because I can be picky like a 5-year-old. Instead, I normally order a junior burger with pimento cheese. The burgers taste fresh and juicy, and are hard to put down. As a side note- a few years ago I "gave up" burgers after learning how much saturated fat is in one. I really wanted to get away from those humongous, near flavorless save for the toppings burgers that sports bars serve. Now I only eat a few burgers a year now, and most of those are from Grindhouse. The majorly tempting item on the menu here are their boozy milkshakes. I'm a HUGE Whynatte fan, so I love their Stimulus Package - whynatte, creme de menthe, and oreos. I wish they had various sizes because I'd definitely be good with half of their normal size ( and my diet would thank me, too). I've never been a huge fan of any of their sides, particularly because you have to pay more money on top of the burger price for some fries. I've never thought their fries were that great so I usually opt for onion rings - which are also good, but not excellent. I sat next to someone once at the bar who ordered a salad. The salad looked fantastic and I was so tempted to get it but... really, salad at a burger place?!? I just couldn't bear to do it. Maybe if friends had dragged me here and I really didn't want a burger. I really like the vibe of Grindhouse - but it's usually quite busy and louder than I prefer. The staff is a weird mix. Most of them seem to have a friendly disposition but appear to be so busy that if you try to interrupt them or ask for something, they appear annoyed, or worse, I've seen employees ignore customers trying to get their attention for several minutes. I wonder if they are under-staffed, and overall customer service might be a little better if they had one or two more employees working per shift. It should also be noted that this isn't the most family friendly environment all of the time- for example on Monday nights when they host adult trivia. WARNING - do not read the rest of this paragraph if you are sensitive to non-PC adult conversations. This past Monday during our visit, the tiebreaker question was "What three things could you purchase from a Walmart that would freak out the cash register employee the most?" which was followed up by answers like a pregnancy test, a coat hanger, and a tarp (!!!!!!!) - with all of this being piped in throughout the entire restaurant The folks playing appeared to be having a good time but fair warning about Monday nights. The sound system is pretty loud- which as a dedicated trivia player in my past life, I can appreciate - but it made it next to impossible for us to enjoy our meal in peace. I think we just maybe hit it at the wrong time. I'll keep coming back because I love the burgers and milkshakes- but there are plenty of other choices for friendlier staff, non-stressful seating, and easy conversation.
(4)
Samantha K.

Parking was a little difficult but manageable. It did not take long for our food to come out. The burgers weren't as big as I was expecting, but they sure were good. It's alittle pricey for the small amount of food you get.
(3)
Abby C.

Gringo style is deliciously spicy and sweet potato fries are AMAZING!!
(4)
George A.

Great flavor full Burgers, Multiple Options I usually get the Double, because 1 patty is not enough Fast service Grindhouse uses fresh burger rolls, not frozen ones, which are hard & have less taste. The flavors of your burger get into the roll, which gives the burger a better taste melts in your mough
(4)
Tony G.

Great burgers, fries and beer. I had the cowboy burger it was cooked right and juicy. The service was great also. I will return next time I am in Atlanta.
(4)
Jeremy D.

This is my favorite burger in Atlanta for the more traditional "small patties". Greasy. Tasty. Nomnom. Just go. It's great.
(5)
David H.

Would have loved to try this place, but they refused service at 9:45pm because the kitchen closed at 10pm. We were traveling from out of town, and if I want crude service, I can find that in my own hometown. Not impressed.
(1)
Stefan O.

Great food, super slow lines, & average trivia. Turkey burgers are really well seasoned. Get one!
(3)
Sarah L.

Came in with my family (6+) to eat a fun meal. Grindhouse has the ability to appeal to kid-friendly folks and date night no-kid people. The burgers were solid, we had an array of different combinations. I was impressed with their avocado salad, perfect addition to the mix. Their milkshakes are one of the little perks this place has to offer! Good till the last drop. Recommend for the healthy or not so healthy eater. Everyone can find something here.
(4)
Cindy H.

I love the burgers here! Onion rings too. Enough said.
(4)
Kelly Z.

Holy shiznit the boozy milkshakes knocked my socks off. buzz + sugar high + fatty burger meal = major crash + unsettled tummy Our group tried the stimulus package, booty shake, and monkey wrench. Taste of alcohol was certainly not subtle in all three. Stimulus package was very heavy handed on the 100 proof peppermint schnapps. So much so that we had them ice cream it down for us. On a Saturday night, the line was out the door and a 30 minute wait. Once we ordered, the food flew out quickly. The veggie burger was just like refried bean puree in a crispy coating. The texture was solid on the outside, and mashed potato-like on the inside. Overall decent but I prefer yeah and farm burgers veggie better, respectively. Onion rings were ok, not remarkable. With all these burger joints coming through atl, grindhouse will do the job but theres much better out there at the same price point.
(2)
Paula S.

Farm Burger in Buckhead is close to where we live, so we visited a few times. First class burgers, but a bit over priced. We were intrigued by the Grindhouse menu. It was more interesting. So we drove over there early on a sunny Saturday afternoon. Although we were lucky we noticed parking is obviously a problem at this popular location. After placing your order at the counter you'll receive a number to place on your table. If the store is very busy it may take a while to for your order to arrive. You can use that time to drink your draft beer (yay!) and observe the 'pseudo hipsters' in their calculatedly disheveled, expensive labeled attire. Amazing how 6 or 8 people at a table could managed to conform to cartoon-y caricatures with similar haircuts, glasses, shirts and jeans legs rolled up like little boys whose moms know they'll 'grow into them'. On the Saturday noon when we visited Grindhouse was full of these media/ advertising types. But the food at Grindhouse is GENUINE. *smile* Really, really good in fact. My friend and had been seriously craving BEEF. We each had ordered double burgers. Singles would have been 4 ounce patties, pre-cooked weight. My buddy ordered the Apache burger with roasted green chiles and pepper jack cheese, I ordered the Grindhouse special. Because of the typical 'American style' condiment list including lettuce, onions, special sauce, pickles, I hadn't noticed tomatoes weren't included. A friendly server brought me a couple of tomato slices. BTW, we noticed a couple of guys were gobbling burgers with 3 patties! That made their burgers about 6 inches high. They shmushed them down a little in order to get them into their gaping mouths! The hot juicy burgers were so good I could almost understand why they risked unhinging their jawbones! Grindhouse's burger is made from chuck and brisket. The Grindhouse burger (which they seem to cook to a perfect medium) has a flavour slightly reminiscent of roast beef, rich and yummy. OTOH, the burgers at Farm Burger taste very much like steak. The buns at Farm Burgers are better, less starchy tasting than the Grindhouse's potato buns. All in all, I preferred the Grindhouse restaurant's decor as it is less 'cold' than Farm Burger's Piedmont/Tower place location. Grindhouse is less expensive, the menu is more diverse and I think you get more for your money. I wish the owners of Grindhouse would open a restaurant in the North Buckhead/Wieuca Road area. Sure, there's a Five Guys location nearby but their offerings are extremely limited (no beers or wine) and the burgers are flavorless, overcooked and GREASY! In the meantime, we are looking forward to our next visit to Grindhouse Killer Burgers. I'm looking forward to trying some of the sides. The salads and chili looked great!
(4)
jeff m.

Best turkey burger in Atl! Their pimento cheese is excellent as well.
(4)
Sandi K.

Pretty cool place. I really loved my veggie burger, but my boyfriend got a regular burger and said it was really thin. He was still hungry after we ate. But the staff is awesome, the atmosphere is very cool and unique. They keep the old-school grungy movies playing all the time which adds to the ambiance. I would definitely recommend going especially if you are a vegetarian or just like veggie burgers. Also, parking is a little sketch. I've always gotten lucky and found somewhere to park, but beware; you may have to drive around a bit!
(4)
Ethan T.

I had the southern inspired burger, the peach boozy shake, and fried pickles. Atlanta is rich with delicious burger joints and this place is no exception. Everything was tasty and the atmosphere is worth dining in. Definitely worth checking out. And it has a patio for if you want to sit out with your canine.
(4)
David K.

Good. Fast. Cheap. Three of my favorite ways to describe burger places. The last two, especially. I wasn't in a hurry to come here since Atlanta is almost literally flooded with burger restaurants. Flooded. Molly and I came here tonight for dinner and I was pleasantly surprised. It's not overpriced. It doesn't take forever to get your food. Plus everything tasted good. I love the build your own burger and for $3.99 you can't beat it. It was cooked to perfection and even though I had it covered in sauces it didn't fall apartment (kudos to the fresh buns). So, what makes Grindhouse different? Nothing, really. It's like Yeah! Burger minus a polished staff and feel-good music.
(4)
Carrie Neal W.

"Meh" is the best word I can think of to describe my experience at Grindhouse. We were most definitely in the mood for burgers and thought of multiple options.... I have to say, I'm guilty on this one - for suggesting it, and for being wrong! We were on the way to Moe's &Joe's, headed down Piedmont - and I insisted we change plans and go to Grindhouse Killer Burgers, instead. It was totally average. Not bad - just mediocre. The perfect description "meh" defines . . . Lackluster crinkle fries. No temp asked for the burgers - he got the cowboy (no bbq sauce) with onion rings - and I got a single with swiss and avocado. They were - fine. But delicious? Nope.Shredded lettuce, only one piece of tomato...decent deal with the table service of katsup and mustard, etc, and nice and prompt servers who delivered our food and drink. But - still - not even close to one of the best burgers I've had in town. . .
(2)
Daniel S.

Some great burgers, though, to be honest, it's a bit expensive. I'd recommend the Dixie burger if you enjoy pimento cheese and you must try either the fried green tomatoes or the fried pickles. Both are wonderful!
(5)
John M.

Awesome burgers and great specials on Tuesday. Fun laid back 80s 90's theme.
(4)
Jesco W.

The burgers are fair. My girlfriend just picked up some food for us there. She called to place the order and was put on hold for 15 minutes. She called back and was hung up on. The cashier was then rude to her. There are better burgers around town and most places treat you better. Might go 3 stars because it was a tasty burger, but the customer service takes it down to a 2
(2)
Kelly P.

Grindhouse Killer Burgers are just that, Juicy and delicious and a nice size portion. If your like me and try to avoid to much red meat then the Turkey and Veggies burgers at GKB are the way to go. The only minus was the sweet potato fires which were a little soggy, I see a lot of Yelpers recommending them so I will give them another shot.
(4)
Robby C.

I've been to Grindhouse downtown and enjoyed it, the urban location was different for sure. The construction to rehab the old gas station on Piedmont into Grindhouse has taken forever and at great expense to the owner I'm sure. I love what they have done with the space, the ambiance is great and the Morningside area really needed a place like Grindhouse to mix it up. And, yep, parking is a drag, but Grinderhouse is in an urban area, so, I guess, deal with it. I went on a Tuesday for dinner, stood in line and a beautiful, young hipstress showed me to a table. So I guess you stand in line during lunch? Another hipstress immediately gave me a menu, I ordered my beverage, which was of course Sweetwater 420. I promptly recieved my beverage and placed my order. I had a single turkey burger with pimento cheese and raw red onion and crinkle cut fries. My food was delivered very quickly, I was, for some reason, very pleasantly surprised. Now here is the big "but". I was really surprised by the size of the burger, especially the size of the turkey patty. The patty was a little larger than a breakfast sausage patty. So the burger was more like an appetizer or slider. The french fries were a little bit undercooked or maybe tasted like they had been frozen. I think you all know the taste. Eventhough the burger was rather meager, it was full of flavor and delicious. But, for the size versus the taste, the cost was not warrented. My hipstress was charming, cute, nice and efficient!! The place is new, so I'm sure they are in the adjustment stage, so I will be back. I'm also sure the patio will be a huge hit, it's a fun place. So, so far, Farm Burger is the one to beat or is it the P, B & J at West Egg? Only time will tell. It's tough to sling a good burger with the competition in this town.
(3)
Katie M.

Incredibly tasty burgers! I had the bean burger in a lettuce wrap with fresh avocado and it was AMAZING! My husband had a regular burger that he designed with all kinds of things like pimento cheese and bacon. He said that was phenomenal too! I can't wait to go back. How soon is too soon?
(5)
Dave T.

Good, not great, burger. Sides are bland and pedestrian. Onion rings are not near crispy enough, though the flavor is okay. Service is passable but not attentive enough. As to a matter of great concern to many commentors, the parking lot is fine for entry and exit. If you want the same stuff but better, try George's in Virginia Highlands
(3)
Dean S.

My wife & I went on Friday night for dinner. When we first walked in we thought it was a cool layout. Ample seating. One thing I did notice was that you only saw a bar. Where were they cooking the food? You can't see that. We were promptly taken to a hightop and ordered our drinks and an app. Cheesy poofs. Pretty good. We then ordered our burgers. Typical choices. Choose your burger, choose your toppings. Basic toppings were free but the better ones were extra. Toppings were only average, nothing special. Plus you had to pay extra for a side, crinkle cut fries (I read in another post that were frozen) or onion rings or cole slaw. All sides were an additioal $2.50! Well when we finished eating we both had the same reaction.."This is it?". This was the priciest, blandest, tasteless meal we have had in a long time. We both left saying Burger King has better tasting food. MAJOR DISSAPOINTMENT!
(1)
L B.

Yum! The grindhouse style is delicious. Love the new outpost! Shakes are awesome too.
(4)
Bill C.

I 've never eaten at the original location, but the food was extremely disappointing at this one.The fried green tomatoes were cold and greasy,cheesy poofs pretty much the same,onions rings tough and mealy,and the burger mediocre.At $28 for 2 for lunch, they need to get their act together!
(1)
Michael O.

Crappy experience. I was told if I liked Flip Burger that I'd LOVE Grindhouse. Negative all around. First the experience and then the food. Went in with a foursome group, first order put in was a single order of fries. Then we ordered a couple burgers, the veggie Apache and beef Apache. Ordered the coffee alcohol shake (forgot the name). So we sit down and they bring the order but didn't bring the single fries for the girls in our group. The guy who brings out the food says I don't have that on the order. I said that's okay, please get it for us because it was the first thing we ordered and the order-taker clearly forgot. I even offered to pay him when he returned but I refused to stand in line again for an order I should have gotten (the line was about 10 people deep for a single order-taker...). He leaves and what I presume was a manager comes over and says you ordered fries? I replied yes but didn't receive. He says well we don't have it on the order. I'm near flabbergasted. Never at a restaurant have I been challenged like this, any restaurant manager worth his salt would have just immediately said I'm sorry and gotten a damn order of fries...I tell him again we ordered this and I'll be glad to pay him direct but I refuse to stand in line again and the girls with us are hungry! He leaves. He brings back the fries. He returns again, only this time he brings the receipt and says I just wanted to show you the receipt that doesn't have any fries on it...this guy is clearly in over his head at his job...I DON'T CARE ABOUT THE FREAKING TICKET DUDE! Your order taker screwed up, make me happy! WTF? He obviously doesn't care if people never come back to his restaurant does he? So on to the food. Drivel and slop. The burgers only come in medium and well done which in my opinion is a travesty to destroy angus meat so completely...they might as well use the worst grade beef available. I reluctantly selected medium. The burger came more than well done, it was worthless in taste. Toppings were decent enough. Burger was small and sloppily put together, I've seen Big Macs on the side of the road in a prettier state. The fries (after fighting to get them) were actually good. The sweet potato chips were stale. The shake was nice and thick but the coffee taste and alcohol combo just ruined it. I shoulda went with the banana cream one but now I'll never know because this is one place permanently scratched off my ATL foodie list. $36 for two tiny burgers that left us hungry, a beer, a shake, and chips (no fries!)...I absolutely made sure all my friends who like to eat out knew about this experience as well.
(1)
J K.

Remember the first thing to rate at this restaurant is the BURGER! There is a reason they only offer their beef burger is medium or well done at this establishment - lots of fat - which I'm fine with. The double "Cowboy Burger" I ordered medium literally oozed of bland fat and was an embarasssing mess. If you're going to serve a nice juicy burger at least give it some flavor and cook off a little more of the fat...... The thin crinkle cut fries were avereage to say the least. Onion rings were covered with a spicy, thick crusted coating and served room temp. I ordered the sweet potato chip app and had to cancel when the burgers arrived in advance. For the new kid on the block, I expected more! Experience similar to Tracie J's. My opinion is that the proprietors need to step up thier game to succeed in Midtown and compete with the other plethora of boutique burger joints in Atlanta.
(2)
Jed B.

**2.5 Stars** Came here with a group of friends for a not so healthy lunch before going out in the Highlands. I had a double beef w/ pepper Jack, fried green tomatoes, lettuce, grilled onions, and jalapenos. The burger was pretty good, I had two issues though: 1) I asked for fried onions on my burger and got frilled. Not a big deal, but I like restaurants that pay attention. 2) The bun could not hold up to the juiciness of the burger and the greasiness of my fried toppings. By the second bite my potato roll was a saturated mess. I am glad I was here with friends and not on a date because I wasn't embarrassed to get a little messy. I think Grindhouse is lost somewhere between 5 Guys and The Counter. They try to be a cool burger place that offers fancy toppings, but in the end they don't have nearly as many options as the counter, and if I wanted a good simple burger I would go to 5 guys (its cheaper). The problem is its not as good as either one of those places in my opinion. Glad I checked it out though.
(3)
Claudia R.

Boozy shakes, addictive homemade sweet potato chips, and perfectly cooked hamburgers made to order with any crazy topping and condiment combination you can image. Been on two different occassions, and loved it each time YUM! I'll be back.
(4)
Frank C.

Closer to my house than the first and just as good PLUS this is a patio!!!
(5)
Michele A.

I stopped in for lunch with a friend and left feeling severely underwhelmed. The highlights are that I went right in the middle of lunch hour and there were plenty of open tables, so that was easy. And it is ridiculously cheap. I am talking burger, rings, and a drink for under $10. The restaurant was clean and the staff were all perfectly nice. The downside is the food. The "Grindhouse" style burger was alright, nothing special. The onion rings were god awful, I was really hungry and could not bring myself to finish them. Over battered, cooked to death, and dry as a bone. My friend had some fried green tomatoes and between the two of us, we couldn't bring ourselves to finish those either. I would be willing to try it again someday, but I would never suggest this place to a friend.
(2)
Bianca W.

I love this place!! Cheese poofs are amazing. Boozy shakes are the bomb.com ( I had an apple cinnamon one that tasted like Christmas). We love eating here. I'm never dissatisfied with my choice in entree.
(5)
Mark J.

Fantastic burger joint with a lot of character. The vintage toy decorations bring you back in time. Cool place!
(3)
Marietta E.

Out first visit during the early months of this location's opening was hands down horrid. Waitress completely forgot to put in our order, husband got super testy, ended with manager comping our bill though. We couldn't, however, deny how good the burgers were. Normally a failure and subsequent scene like that would nix a return visit....BUT.... we couldn't stay away due to the burger perfection! They've switched to all counter service, no waitstaff to fail us, and we've received our food lightning quick every time! Love the pimento cheese in any of it's options. I do prefer to get the sweet potato chips with blue cheese over the standard crinkle fries though. Its really about the lovely soft bun--- Yeah burger may make their own fancy {dry/tough} buns, but I'd prefer Grindhouses' any day.
(4)
Ross H.

Love this place and the burgers. One if my favorite burgers in Atlanta.
(5)
Eugenia T. F.

This is my favorite burger joint in Atlanta. The decor and ambience is a little kitschy but the vibe works... It's kind of a man's restaurant, especially with the lunch crowd.
(5)
Mary-Catherine W.

Love the Dixie Burger! Perfect for a cheat day with beer. It is a killer burger with pimento cheese and tomato. Never tried the french fries. But they have an awesome beer selection. They also play Tron on the projection screen all day and have windows all along the restaurant. I always sit at the bar and there are always kids around. Huge patio space!
(4)
Beth B.

My husband and I began the search for the perfect burger in Atlanta.. one of our stops was Grindhouse. It's what I would call an in and out kind of place. No muss, no fuss. You can go how you are and if you dress up at all you will be looked at funny. It's in what appears to be an old gas station - which is pretty cool. The staff has a hipster vibe and seem not to be too bothered with you being there. The food was good - burger was a little greasy, but def a good burger. They had some adult milkshakes that sounded pretty interesting but I didn't try one - they are 8.50 each and I wasn't in a splurging mood. All in all I liked it.. but not my #1 burger pick... the search continues...
(3)
April C.

I've been to both Grindhouse locations and much prefer this one for parking and the restaurant is very cute and comfortable. I like the nice big bar and (as with the one in Sweet Auburn Market) they show kooky movies on the tv inside. The cute decor is industrial with some very funny robots on the wall. My take on the menu items: -burgers are tasty and the "styles" (their house specialty burgers) are interesting and well thought-out. I've had the Dixie Burger (my favorite), Hillbilly and Grindhouse specialty burgers and all were a nice size (juniors). The buns are a great combo of soft and hearty and hold up to some pretty large stacks. I'm a huge fan of the Bocado burger (the best burger in the city) and Grindhouse is my go-to place if I can't make it to the Westside. A nice alternative in my opinion. -sides are hit-or-miss for the ones I've tried. The Cheesy-Poofs were a little odd (texture-wise) for me. The onion rings were just ok (a bit greasy, but flavorful). The fried pickles were, again, nothing really special, but ok. The fries are much better now that they've switched to crinkle-cut. The previous ones were just too greasy and limp. I do like this place. I threw a birthday party here for a friend once and they were very accommodating to our large group. The staff is always friendly and I've never had a bad experience here. Definitely worth checking out if you are in the area.
(4)
Bill S.

The best veggie burgers in town!! Even if you are a meat-eater try one, they are THAT good! (Bert, the chef, sat down with Jane and I and asked how we like them... told us the secret ingredient is *shhh* wheat gluten) The milkshakes (booze or no booze) are awesome as are the onion rings! This would be a slam-dunk for a 5-star review, but the regular meat burgers are overly greasy and not very good. And they serve crinkle-cut fries. I HATE crinkle-cut fries, they may as well come from the frozen section at Kroger.
(4)
Kevin S.

Feeling lazy and not in the mood to cook, my roommate and I popped into Grindhouse for some burgers. I personally ordered the "Gringo Style" burger, junior size. While it was understandably hard to keep the bun on this thing with all of the slippery avocado in it, I was quite impressed with what I got. Whoever designed this burger really outdid it, as everything went extremely well together. The sweet potato fries are heavenly, and I could not stop eating them even if I tried. The best part about this place was the price. My roommate and I both ordered waters, burgers and an order of fries for just under $10. We will definitely be returning.
(4)
Roderick M.

I found myself at Grindhouse on the rainy evening of Whitney Houston's funeral. Originally set on trying the Colonnade Room, I had to change plans when I saw that the grays and gays had that establishment packed to the rafters, and I wasn't feeling a long wait. After standing in line with a bunch of pseudo hipsters reeking of alcohol, it was finally my turn to order. I played it safe and ordered the Jr (Grindhouse style) minus pickles, add mushrooms with a side of fries and a drink. The hotdog lover in me also had to try a dog with mustard, chili, slaw and onions(Carolina style-natch). There was nothing really outstanding about the burger-allegedly medium well, it had a slightly gamy taste and was somewhat mushy. I've had better at Zesto's, and to be perfectly honest, Burger King. The fries were your usual crinkle cuts, decent, but nothing to write home about. The chili dog was pleasant, but once again-Zesto's had it beat by miles. The most enjoyable aspect of my meal was the fact that Cherry Coke was offered in the dispenser. After being overall indifferent towards the main courses, I decided to skip the milkshake, opting to pick up my usual Cookies and Creme from Chic-Fil-A , on the way home. Seating was at a premium, and I found myself aggravated at loafers who were just sitting around. long finished after eating, and taking up valuable table space. In line I hoped against hope that I didn't have to share a table with strangers (I'm an introvert and prefer not to be bothered, unless it's my usual crew of friends). The fates were with me, and I ordered for my friend while he claimed the next empty table. The Grindhouse experience was just that, an experience. I seriously doubt that I'll be back. Maybe I'll listen to my friends at work and give Holman and Finch a try.
(1)
Rob N.

Had a blast here! Went on Monday after kickball. They have great burgers with tons of options. Drinks were fairly priced and tasty. Trivia was awesome and had lots of cool games within the game for drinks! Check it out!
(4)
Kristen H.

So, I bought a Scoutmob deal that included a flight of seasonal beer, an appetizer, two fancypants burgers with fries, two fried moon pies, and a boozy shake. Yes, it was A LOT of food. My friend and I waited weeks...months for a fancypants burger that we wanted to try. With the coupon expiring in a couple of weeks, we decided to go when they advertised a burger with fried goat cheese, fried green tomato, arugula, topped with balsamic vinaigrette. The deal started at 5:00. We got there at 4:52. I understand we were early, but really?! We had to wait 8 minutes to order and the girl taking our order was quite snippy. I thought to myself, "Whatever. This place has that grungy feel. Maybe she's just trying to act a part." We sit down and the bartender comes out with the beer. He begins to tell us about the beer and then says, "Wait, do you guys even like beer? You probably don't even care." Whoa, whoa, whoa, buddy. My biggest pet peeve is being judged by people. Just because my friend and I were wearing our Nike shorts and oversized t-shirts, and yes, we probably looked like sorostitutes, don't mean we are. We had taken my lovely dog for a birthday stroll prior to coming. And we LOVE beer, so back off. Anyway, I was obviously offended by his comment. We ordered fried pickles for our appetizer and they were quite delicious. If you've ever been to a fish fry, the pickles tasted like they were in the same batter that is typically used for fish. YUMMY. They were served with a chipotle ranch/mayo something or another that I would have liked to drink. I dipped my fries in there too. We ordered our burgers med-rare, and they came out medium. They were okay. The goat cheese was actually put on the green tomato and then fried, which was awesome. I would consider trying another non-fancy burger to give them a fair burger review. The fries were pretty good. Nothing to write home about. The highlight of our visit was the boozy milkshake. We ordered one called the Monkey Wrench that was peanut butter, chocolate malt, banana liquer, and chocolate vodka. Holy moly. It was AMAZING. And strong. Fried moon pies were weird and greasy. They tasted like a mixture of a funnel cake and...well, something else. Will I return to Grindhouse "Killer" Burgers? Probably not anytime soon. The atmosphere reminds me of Diesel, so I'll just stick to my nice and friendly staff there. Two stars for service, three stars for food.
(3)
Felix P.

Wonderfully cooked burger. Greasy, cheesy, and beefy in just the right way.
(5)
Cat D.

Good food, good shakes, over-priced. I got the dixie burger (can't remember the exact name of it) and a side of fries - everything was pretty good. I was glad to try it, but at those prices, I won't be returning anytime soon. I'd much rather spend my money at farm burger. Unless i'm in the mood for a boozy milkshake. I got one with chocolate and peanut butter and boy was it good. It's quite a bit thinner than a regular milkshake, but you can really taste the alcohol so i imagine it would be pretty hard to keep it thick without compromising the very important boozy part of the shake.
(3)
Chris T.

Let me start by saying that I was excited to try a "Gourmet Burger" establishment other than Yeah Burger. I found yeah burger to be okay, but nothing special. I went into Grindhouse with the family expecting to be wowed by an amazing burger, but I was sadly disappointed. I don't really have time to go into the actual experience (long line, one register, etc). I was first taken back by only two options on the size of a burger... what I call small or double patties... really, that's it. I went with the regular (aka small). It was the one boasting pimento cheese, which i normally love. Not only was my burger an utter mess and all over the place when it came, it was a hockey puck (actually smaller) and burnt to a crisp. There was no flavor in the meat and it was cooked and thrown together with no consideration for taste or presentation. Oh and my wife, and both kids had the same experience. This place is just a disaster, and the owners should be ashamed for charging astronomical prices for such poor food that would not even pass fast-food standards. Just plain disrespectful to customers and Atlanta's food industry as a whole. Avoid this place!
(1)
Wil H.

I've been a student at the Georgia Institute of Technology for the past three years, and this is one my favorite places to get a decently priced burger around Midtown Atlanta. Parking can be a hassle due to the limited number of spaces available so you may be forced to park along the streets surrounding the building. As you enter Grindhouse, you become well aware of the goofy, eclectic atmosphere that the art work and televisions portray. I'm a huge fan of the artwork behind the bar, which is also a great option to avoid the long lines that will compile at the ordering station in the front of the restaurant. Grindhouse offers their own burgers that you can order without much thought. However, you are given the option to create your own burger from the numerous options of patty style, sauces, cheeses, vegetables, and other toppings. Try the double burger with 1/2 beef and 1/2 turkey patties! Their sides are equally delicious from their fries smothered in cheese and bacon to the fried pickles to the sweet potato fries. Grindhouse also offers their speciality "boozy" milkshakes, which I have not yet tried due to price (~$8), but they sound incredible. If you don't want a heavy milkshake, the bar offers a great selection of craft and local beers. Of course, if you don't want a burger, there is always a hotdog that can be easily customized to order like the burgers, but it's not called Grindhouse Killer Burgers for nothing. You cannot go wrong with this place if you are looking for a $10 to $15 burger meal that will leave you satisfied both in taste and appetite. Thanks for reading, Herg
(4)
Chip P.

I love to revisit places and give them a second chance and I am glad that I did. The service and the staff we really great. The food has stepped it up since my last trip in 2011. The pimento cheese is something I recommend for the grindhouse burger but add pickles. The onion rings far surpass the Crinkle fries. Keep up the good work guys you will see me again,
(4)
Ben L.

This is one of my favorite burger joints in ATL. They're different, but they're delicious. They also have a very good veggie burger.
(5)
Kelsey F.

I was quite delighted with my most recent trip to Grindhouse Killer Burgers. A friend and I stopped in after work on a Wednesday night. While the attempts to cross Piedmont during rush hour were quite trying, we eventually found a curb-side parking place and walked up the hill to our noms. Parking is limited in the actual lot, but there is plenty of it on the neighborhood streets. Like Yeah! Burger or Farm Burger, you order at the front counter. You can build your own beef, turkey or veggie burger or you can choose from one of their pre-made suggestions. They have plenty of toppings ranging from the normal to the obscure like pimento cheese. You can also pick between a single and double stack. I opted for the classic Grindhouse style beef burger with lettuce, Grindhouse sauce, grilled onions and cheddar cheese. My friend ordered a custom veggie burger and we split an order of the "frings". The price point was around $10 for each of us. I knew I was going to like my burger when it came compactly wrapped in parchment paper. The burger was very tasty. The bun was soft, the toppings were well balanced and the burger didn't fall apart. The frings were also really good. The fries are crinkle fries with spices similar to zaxby's fries. The rings are thin with well sticking batter. I was really happy with our food. The atmosphere at Grindhouse is casual, friendly and trendy. They have a huge front patio that overlooks Piedmont, a long full service bar and several tables inside. Though parking can seem limited, do not let this deter you from stopping into Grindhouse. The service was fast and the food was awesome.
(4)
C'est La J.

If you like fat shit (and by fat shit, I mean amazing burgers), then I suggest you high tail it on over to Grindhouse. I typically get a burger with the basics (American cheese, onions, sometimes chili, ketchup, mustard...no whale sperm, aka mayo), fries (CRINKLE cut yassss), and either a soft drink or milk shake. On my last visit, I actually had their Puddin' Out shake. It's a banana pudding deal with some cake liquor and baby? Baby....!? It was SO delicious! I can't wait to go back and increase my waistline, thighs, and cellulite visibility a little more.
(5)
David F.

Grindhouse Killer Burgers is worth the line. Luckily with more locations you can go there an not have to wait too long. The Grindhouse Killer is cooked fresh and the bun is buttery soft and delicious. The tomato is always red and perfect ripened. The crinkle cut fries are the right amount of crispy outside and soft inside. The custards are delicious but I prefer them on their own as a treat and not after a meal.
(4)
Alexander M.

5 stars hands down!!! AMAZING burgers!! Ok so I have been meaning to try this place for the longest time ever!! I really am a burger fanatic and as unhealthy as they are I really don't care that's what the gym is for right?! RIGHT! So as soon as you walk in you have a huge menu board that consist of all the choices of burgers that you can create for your taste buds! There are 3 steps to this process, 1st you choose your type of meat (Beef, Turkey or Veggie) 2nd you choose your size burger Double ( 2 1/4 patties) or Junior (1/4) patties and 3rd you style your burger now if you don't want to do that they already have some of their own styles for you to select from. My friend and I both chose double patties one "Grindhouse Style and the other "Cowboy Style" can't go wrong with either. Complimenting the burgers with sweet potato fries was the BeST! So fu couldn't do a milkshake maybe next time! Will return many more times!
(5)
Brenda T.

When the humidity drops, grab a table outside and indulge in one of eight juicy burgers (choose beef, turkey or veggie) or create your own by choosing from 16 toppings, 7 sauces, and 6 cheeses. The beef burger is made of angus chuck and brisket and served on a pillowy toasted potato bun. I go Euro Style with mayo, mustard, swiss cheese, and mushrooms. Once paired with a spicy avocado salad complete with crunchy tortilla strips, pico de gallo, and chili lime dressing, I almost forget about the boozy shakes, snooty drinks and cheap or classy wine offerings. The laid back atmosphere is ideal for winding down from a hectic work week.
(4)
John M.

Great burger. I had the Dixie Burger. The bun was fresh and soft. Meat cooked perfectly. And the fried green tomato was the prefect topping. However the fries were just as disappointing as the burger was good. Frozen, crinkle cut fries. Come on. And $24 for two burgers, fries, and drinks! A bit steep.
(4)
Anita A.

Normally I love this place, but my burger came out so sloppy...the bun was pretty nonexistent. Not sure what is going on with this place, but it will be a while before I come back. Please get it together! This is/was a good burger place for a good price. Ok they get a star back because they made it right without any probs!
(4)
Michael H.

Burgers seem to be all the rage right now and this place is like burgers on crack. However, you definitely need to be able to venture over to the gluttonous side to really enjoy the meal. I ordered the doubly patty Yankee style burger and fries with bacon and bleu cheese sauce. HOLY! I've tried a lot of the popular burger places in Atlanta and I definitely think Grindhouse is a competitor for most satisfying/tasty. They don't have any gimmicks like starting service at 10pm or go over the top with the toppings. It's just a good burger. Also, they have Thundercats playing on a projection screen...Thundercats hooooooooooooo!
(4)
Josh S.

This place is awesome. I love burgers. You know...if I had to pick between burgers and sex...I wouldn't pick burgers...but I would definitely be down for some Grind House afterward. They have a quirky establishment with little robot toys all over the place. They have a kind of rewards program, if I'm not mistaken...don't quote me, boy. I think you can swipe your rewards card and get free GH gear if you want. A great selection of burger varieties with lots of options for your burger concoctions. I was particularly thrilled with the Big Lebowski reference on the tip jar... I had to tip them. Either way...for strictly burgers, this place is among my top 3 (in no particular order) burger joints in Atlanta. Highly recommended. Do it. You will not be disappointed, I stand by my story.
(5)
Andrew B.

Love it! And finally a good, casual place to eat in my neighborhood!!
(4)
Mateo J.

Always love eating here milkshakes are so good and the burgers are exactly what I want when I come to a burger joint!! Parking lot fills up quickly but you can alway park on the street... Order first and then sit down or if there is a place at the bar sit there first. Service is good and love the atmosphere!!
(3)
Donny A.

A lot of people talk about good food in Atlanta and they're great burger joints you can almost get overwhelmed with the choices. But if you're just looking for a great burger at a good price and not to mention the boozy shakes(self-explanatory) this is the place!
(5)
Christy M.

I met up with Yelper Kristin F. for a tasty lunch at Grindhouse on fine winter day. She'd been before, but I'd had Grindhouse bookmarked "to try" for months and months before I finally got there. Although it was chilly outside, it felt really bright and fresh inside with all the big windows and open space. Service is order at the counter, they bring to the table. The prices were reasonable, which is nice considering you can drop upwards of $15 elsewhere for a similar burger. I went for a single burger "Dixie Style" because fried green tomatoes and pimento cheese are my personal kyptonite, but I wasn't really blown away by it. It was good, but nothing amazing like I had hoped. The flavors of the pimento cheese and the Carolina slaw didn't really pop like I had hoped, it just tasted like any old cheeseburger, more or less. My fries on the side were good, a generous portion, but again, nothing to write home about. I was tempted to try to boozy milkshakes, but since it was 1:00 p.m. on a Wednesday, that seemed a bit indulgent. Overall, I'd like to give the GKB experience something higher than a three-star rating, but it just wasn't quite that good. Maybe my expectations were too high from all the delayed burger gratification.
(3)
K. C.

Favorite! Love going to this place. The food and drinks are great! And they have some awesome bartenders by the way.
(5)
Kate A.

If you're looking for a hangover cure this is by far my favorite place in Atlanta! Perfect greasy burgers which you can order anyway you want and a great bar! I'm a fan of the Junior Grindhouse Burger and Bloody Mary pairing. Do it!
(5)
George R.

Always a solid pick if you're craving a burger in Atlanta. Ambience: 5 (cool 80's retro vibe, always has an old school Kung fu or godzilla flick on the television) Food: 4 (good burgers, chili is solid, and cheese poofs are good) Service: 4 good but not great.
(4)
Michelle L.

We have driven past this place so many times on the way to Piedmont Park, but never had an excuse or chance to stop in (as I am more often inclined to crave vegetables, rather than burgers...) But yesterday afternoon, after a tough rock climbing adventure, we were ready. For some reason, I was expecting some really huge, macho-looking burgers that are all fire-grilled and juicy and manly. Which, you know, is why I put off visiting until after I felt I'd sufficiently exerted myself to earn it. After all, from the outside, this place looks grungy and testo-riffic. So imagine my surprise when we enter, and encountered by a hipster-tastic/retro-cool interior, replete with projectors and screens playing hilarious old/cheesy martial arts flicks, and, more shockingly, vegetarian options for patties??? Portions were much smaller than I imagined, too... As some reviewers noted, the burgers are smaller than most might be used to. I am certainly glad I ordered the side of sweet potato fries (thick and crinkle cut, and dusted with what sure tasted like freshly ground black pepper), or else I would have still be a hungry hungry girl! I got the Apache burger (lettuce, green chiles, grilled onions, maybe pepper jack?) on a turkey burger... which was probably a mistake. The bf got the Cowboy with a beef patty, and boy was that GOOD. But I think the Apache would have been better with a real beef patty, as the turkey patty added really nothing to my burger experience besides protein. But I loved the sweet potato fries, loved the slightly kitschy ambience, and if I worked closer to this place think that the portion size would be perfect to merit a great spot to eat a workday lunch (and avoid suffering a sleepy afternoon). I'm excited to try other burgers here! (with beef, next time)
(4)
Andrew D.

Grindhouse is money. What really jumps them up to 5 stars for me is AMAZING Brisket chili served with sour cream and soda crackers. Along with that I enjoy their solid beer selection, and the fact that they have draft beer. It is a nice long bar, and it is just a great place where you can come solo, sit at the bar and read a magazine or watch a game. The girls behind the bar have always been attentive. The burger is probably a 4 star burger in itself, and the crinkle cuts fries are basic (go for the Onion Rings instead) but the items listed above push this place to 5 stars. As a side note I also like that it is on the Skymiles Dine program.
(5)
Mike H.

The burger was excellent, and the vibe was really cool. I'd definitely come here again.
(5)
Joshua A.

I absolutely love this place. My friends and I come frequently and post up at the bar. The bartender is so nice and always remembers us. We have the best service, and the food is both affordable and delicious. There are lots of burger places around Atlanta, but Grindhouse definitely stands out. You'll get good food at a good price, and you can either quickly be in and out because service is efficient or you can just chill and enjoy the atmosphere.
(5)
Scott T.

Some of the best burgers in town. Monday nights after 8pm is buy one, get one. Service is good and the food comes out pretty quick.
(5)
Matthew E.

The burger and the onion rings were the bomb. I cannot even begin to describe all of the deliciousness my burger had. I wanted to try everything on the menu. I WILL be back. The parking is rediculous. Good luck. We parked a 1/4 mile down the residential street next to it. I felt bad for the people who live there.
(5)
Jamal P.

Unbelievably awesome burger. Loved every bit of it. The prices are affordable too. Definitely Top 10 best burgers in the city.
(5)
Adam S.

A classic burger joint with a somewhat unique twist. Their fries (both potato and sweet potato) are great, along with the milkshakes.
(4)
Stephanie N.

I wanted to try this place after just seeing a photo of one of their burgers. The atmosphere was perfect for the weather, outdoor seating on a beautiful Sunday afternoon. I got a regular burger with american cheese, fried green tomatoes, and chipoltle ranch. It was fantastic, tastes like the perfect backyard burger, nothing fancy but very tasty. Reminds me of burger joint meat in NYC. My only regret is that I didn't get the double, the single was a little too small. They don't have as many add ons as other burger places around atl (yeah!, farm, etc) just basic things like veggies, fried onions/green tomatoes, the normal array of cheese and sauces... I split the onion rings and fried pickles with a friend. The batter on both are really tasty, almost like fried chicken, but the fried pickles are definitely a starter rather than a side. And it came like VOLCANIC hot. I burnt my fingers trying to get it out of my mouth. It was yummy, but not as good as other fried pickles I've had. Now, time for their boozy milkshakes. Somehow a milkshake with Jack seems so wrong, but feels sooo right. I got the booty shake (honey jack, peach schnapps, and fresh peaches) it was delish but you can definitely taste the honey jack. My friend got the Berry Springer (Berry vodka, rasberry liquer, fresh pureed strawberries) this one was dangerous...couldn't taste the alcohol but SO good. Great place for a good burger.
(3)
Darwin C.

A fan since the sweet Auburn market days. New location is right by home, good pop art on the walls, and the Apache style burger is sublime. I also really like their coleslaw, I try it at all kinds of places, and theirs is one of my favorites. Not to overloaded with mayo. Fun friendly staff, good interior. Chocolate shake will really round out the meal. Nice work Alex, keep it up!
(5)
Louis M.

Best burger place in Atlanta. The burgers range from basic to slightly exotic, but they're always good. They're super juicy and the beef flavor always shines. They also have multiple sizes so you don't have to eat a huge hunk of beef if you don't want to. I haven't tried every style but the apache, dixie, and cowboy are all amazing. The fries aren't special, but they're crispy on the outside and soft on the inside, exactly what a fry should be. They also have a pretty decent beer list, and the main bartender (I don't know his name but he's pretty ripped and has a ridiculous haircut) is a really nice helpful guy. You never get any attitude here and everything is always good. Plus you get to watch old crappy grind-house movies on mute while you eat delicious food.
(5)
Allison K.

I loved the Sweet Auburn location so I was curious whether this one could live up to the other. It loses a little of its personality but I still loved this one. They still show movies on screens here, serve the food on prison-style trays, and they have an Adult-Swim-like mural behind the bar which is always good in my book for a fun casual place. We sat at the bar and I had the single (which was still pretty big) Grindhouse style burger which was delish! My husband had a double beef burger with pimento, lettuce, pickles and jalapenos and he said it was really good too - but huge! My husband eats a lot but he even said it was a difficult one to finish. We shared some fries with chipotle ranch which were also great. Both of our burgers were delish and the atmosphere was chill so we'll definitely be back again!
(4)
Luckie D.

Freshly made, prepared the way I ordered and a decent price. The fries need work big time. might want to go with fresh cut skin on variety instead of what seemed like the grocery store crinkle cut bag. In the words of Jewels from Pulp Fiction..."Now that's a tasty burger"
(3)
Lauren M.

I checked out Grindhouse Killer Burgers with a friend when I had just made it to Atlanta. The burgers were great and so was the beer, although the service left much to be desired. I had the Yankee Burger, with bleu cheese. Order a double, as a single is typically not enough. I also substituted my fries for onion rings (delish!). We also shared an order of fried pickles, which were kind of the low point of the meal. Draft beer selections includes Miller High Life and PBR, which makes this place officially okay for all hipsters. Definitely enjoyable. I didn't love having to stand in line to order -- made me feel like I was at a fast food place. But still, I'd come here again.
(3)
Rennie T.

Went in recently to see what the fuss was about and I must say, I'm a fan. Grab a seat at the Bar and build your burger with whatever you iike. Service is attentive and friendly. Price are great value. a must try are the alcoholic milkshakes. This is a Killer joint!
(4)
Jeff L.

Very tasty, inventive burgers, with lots of options. Definitely will return.
(4)
Damian B.

Legit burgers
(3)
Jennifer L.

I am going to lean on the 3 but if I could I really would have done a 2.5. It was a gorgeous day so we ate outside on the patio (which was covered) - yea!. The server was really nice - he even shook our hands to welcome us and answered any questions we had. We started off with the sweet potato kettle chips that come with a blue cheese dip. The chips were COLD! I rarely send something back but we did and opted for onion rings which were yummy. The burger was decent, the sweet tea a bit too sweet. However they have these alcoholic shakes which looked extremely yummy (but didn't try...yet).
(3)
Rosa N.

The hubby and I love a great burger...so we tried Grindhouse for the first time with the in-laws. We love it! It is definitely worth the drive. I like the way they season the burger. I usually eat my burger with just cheddar, pickles, ketchup, mustard and mayo. So, for the most part it is hard to get wrong, but I did go to Farm Burger in Buckhead and had a real wrong burger. The seasoning of the meat was real off and too peppery. So, Grindhouse is still in the lead for me! If you like a juicy delicious burger go to Grindhouse, you will love it! Oh yeah, the fries...they were just some regular old natural fries. They were good though and so are the onion rings.
(5)
Franco R.

The Apache burger is awesome! A little spicy but not too much! Their grindhouse sauce is pretty good too. Great place with a great atmosphere!
(4)
Susie L.

We made a special trip to try out the burgers in th way cool new location. Imagine our disappointment after being there for 1 1/2 hours to have our food come out with cold buns, missing some of our toppings, and the appetizer had been all but forgotten. Still yet more disappointment when the fries looked about as appealing as the frozen ones I pull from the freezer. Yet again disappointed when the burger was practically tasteless. I sat wondering who has pulled the wool over the investors eyes here, have they not been tasting their food? They have just opened. Don't think we'll be plunking down $50 for our family of 4 to have this experience again. The Batman movies from the 70's were the best part.
(1)
Shannon M.

Very cool vibe, but not a van of the burgers, especially for the price. They tasted really bland, but had a weird after taste. I would go back for the fries and a beer maybe, but not for a burger.
(2)
Sabrina A.

great healthy choices in meat and toppings....very fresh...fried green tomatoes A+++++..mixed drinks not so much....but they make for it in milk shakes
(5)
John R.

Enjoyed my burger with bacon, blue cheese, and fried green tomato. Very juicy and tasty. Great eggnog shake!
(4)
Ross H.

Love this place and the burgers. One if my favorite burgers in Atlanta.
(5)
Jeff M.

Something happened in the move from Downtown to Piedmont. I was stoked that this place was opening within walking distance from my place. But so far, it's been 50-50. I still prefer the Downtown location. Each time I order, I cross my fingers that the burger isn't soggy and saturated to the point that it doesn't taste like I'm eating a dripping towel. It has the potential to be great. But it isn't consistently so. Maybe that's better for my own health. I won't eat there regularly, so I can hold on the regular aspirin and cholesterol medications for now!
(3)
Dustin W.

I went here last week with no expectations. Since I do go to a lot of places I really don't care to read reviews too deeply. With that being said the food was good did the Grindhouse Style single with the onion rings. The Onion ring were too thickly cut and cold my only complaint. Everything else about the place I liked. The service, decor, and atmosphere are all good here.
(4)
J. D.

Fantastic atmosphere in the swanky new digs. Parking is not pleasurable, but I can't complain too much at least it is free. Very nice little burger. Although they say it is cooked to medium it really is well done. With enough toppings the dryness is covered up. I did not enjoy the onion rings, they are home made but are in a heavy corn meal batter with weird spices. The fries are decent but come out the the freezer. I'm not a huge fan of soft-serve ice cream for shakes so I didn't order one here. All in all I think this place is pretty cool and for my money beats Yeah burger by a couple of lengths.
(3)
Judy C.

Pros: -nice covered patio with TVs and ample seating -you can build your own burger or order from the menu, which includes not-so-typical toppings, including chili -alcoholic milkshakes -people working here are nice Cons: -parking sucks -burger patty was dry Overall, I'd much prefer Farm Burger for a juicier patty/healthier option or Flip Burger for their creativity.
(3)
Lou G.

Step One: Pick a "Grind". Beef, turkey or veggie. The beef gets high marks from all my carnivorous friends. The veggie burger is 'effin good! Step Two: Pick a size, single or double. Step Three: "Style" your burger with a shitload of condiments, cheese, sauces, and toppings such as avocado, jalapeno, pimento cheese. grilled onions, mushrooms, Carolina slaw, bacon, chili, etc, etc, etc! Or you can pick one of their own creations such as Dixie, Apache, or Hillbilly styles. Step Four: Grab a seat, get ready to EAT! I like this place, great for carnivore and vegetarian alike, or for the confused turkey eater. Full bar featuring specialty "Boozy Milkshakes". Beer comes canned, bottled, and draft. Also on the menu are all things fried, such as pickles, onion rings, green tomatoes, and of course, french fries. Another item worth mention are the Cheesy Poofs, fried pimento cheese nuggets served with an Asian dipping sauce. I love these little f%ckers, but I also like pimento cheese. If you aren't a fan of this alternative food group, you probably won't like the poofs. Good, more for me! Fun, casual decor. Great seating outdoors I just got back from Grindhouse. Step Five: Take a nap!
(4)
Min Y.

The best of the "gourmet" burger places in Atlanta. Reasonably priced (at least in comparison to the other gourmet burger joints). No pretension about the place, it just lets the burger do the talking. I normally get the Grindhouse burger, though I've tried 3 other styles (I can't recall their names at the moment). All are very tasty, just the right amount of juiciness. The cheese is really well melted on there and the sauce is great as well. The milkshakes are really good as well, especially the alcohol ones. I've never come here at night, only in the afternoon. Generally a very small line (1-2 minute wait), and the burgers come out in about 5-10 minutes. The fries are a bit underwhelming. That's the only negative I really see with this place and the only thing preventing this place from being a full 5 stars. Still a solid 4 with the best affordable gourmet burger in ATL.
(4)
Twojay D.

In a word: NO. Reasons: tasteless burger, even with bacon and cheddar cheese. The "service" and attitude from the female server behind the bar was just horrible. The guy with the tats was very cool and had his stuff together; my friend and I moved to that side of the bar/counter. Will not be back. Ever. EDIT: I originally posted this to the Downtown Grindhouse, but moved it here to the correct location.
(1)
Abhishek N.

This is where I come to get Killer shakes in Atlanta. When there is a vegetarian burger in the menu, I always try that because I am always hunting for ones that taste good. They weren't the best, but then again I have not had an excellent vegetarian burger in Atlanta yet. I think their kind are rare, but the hunt continues.
(5)
Jeff B.

Super groovy place. Great staff. Delicious juicy burgers and cheap too. Highly recommended.
(5)
Lacey B.

It just wasn't good. I've had better burgers. I'm a huge sweet potato fry fan and their sweet potato fries taste like frozen bag fries from Kroger. No condiments except ketchup and mustard...
(3)
Ollie B.

I was hoping that Grindhouse Burgers did not turn out to be one of those fancy-schmancy burger places. Just a FYI: Never fancy-up a burger because after all, you'll still have to use your hands. This is going to be my new burger spot! It's how burgers are supposed to be! The crinkle fries were crispy too--just the way I love my fries. They give you many options of burgers: beef, turkey or veggie. I went for the Turkey burger and it was perfect! Just the right size as well. Here's the place to try out if you just want a good burger.
(5)
Robert T.

I pass by this place 5 times a week and always thought it was called "Killer Burger" because of the neon signs on the sides of the building. Commissioner Gordon and I finally made a pit stop into the place and I am glad we did. This is truly one of the better hamburger places in Atlanta, and not as expensive either...... great food that is valued priced.... what a novel concept for a restaurant. The hamburger itself was fresh and juicy with a potato bread bun, and was cooked to perfection. The onion rings were crispy like a good onion ring should be. I was able to sneak a couple of fries away from Mr. Gordon as he went to get something to drink, and those were golden brown and delicious..... The place has indoor or outdoor seating. We sat inside and watched the tv projection onto the big wall while we ate. The place was not to crowded, but had a steady flow of people coming and going while we were there so ordering and getting our food was a breeze. I don't really have a single complaint about my experience at GRINDHOUSE, and can't wait to go back again.....
(5)
J S.

Hamburgers were maybe half or 2/3 the size expected. Haven't gone back, and wouldn't until they can compete w/5 Guys. Good place to drink, perhaps. I'd stick to that if I went back.
(2)
Gabe F.

Great burgers! Sweet potato fries seemed frozen, but were still really good. Always get the double, the burgers are small! My girlfriend didn't like the veggie burger, but that isn't why you go here...
(4)
Dan H.

I stopped in the other day here in Atlanta and had a great burger. Really good. The fries were decent, too. I saw a few beers on the menu that I could not have at the time (I was about to hit aikido and stuck to Coke) so I went back. The beer menu is not extensive but this place has a few notables (including a draft from Heavy Seas from Baltimore!). I tried the smoked vanilla porter from the local (for Atlanta) Red Brick brewery, which lived up to my expectations. I finished off with Grindhouse's own beer (though I believe they rotate this and so, although always having one of their own, that one changes) , a nice dark amber-colored mild winter ale. In all, a very nice place to spend some time when in Atlanta.
(4)
Jonathan D.

If people are casting about to sate a serious burger craving, they should give this place strong consideration. Such deliberation was happening in my brain last night, the other contenders being Yeah Burger, Atkins Park and Highland Tap. The also-rans were in the mix mostly for convenience, and they each have a lot of other factors in their favor. But the burger was the thing. For this review, I really should have brushed up on my beef-descriptors because that's what their burgers deserve. But for those of us lacking a cattleman's vocabulary, I suppose it suffices to say that the burger flavor is assertive enough but also complementary and in balance with the bun, cheese and bacon (which by itself would be a top-notch snack). I would guess that this is very fresh meat and a blend of fats and cuts that they picked themselves, because this simply tastes more burgery and fresh than at other places _ even those that specialize in hamburgers. I avoided their pre-selected condiment combinations in favor of my own concoction because frankly salsa is a crappy burger topping. Sorry, it just is. Also not a fan of pimento cheese or BBQ sauce or special house sauces on burgers, but I digress. (And, yes, I grew up in the South.) Given those preferences, you can see how I ruled out the house burger, gringo burger or cowboy burger. I just did cheddar, bacon, mayo along with lettuce, tomato, pickle and onion. To give a sense of how good my first one was, i chose to skip an appetizer or side and order a second burger to round out my meal. This time I did double patties, which may be the way to go. You up the beefy quality, but it's still not overpowering. So overall, I hope I've achieved my goal of helping folks rule out other destinations when they are focused on getting a good burger. This place also offers cool diversions, such as the movies playing on the wall or the night Brent Hinds' country band played in the patio.
(4)
Caitlin L.

I think I've written 15 posts saying, "I think this place has the best veggie burger in Atlanta". Whatever. I think this place may just have the best veggie burger in Atlanta, for real this time! This has become our go to burger place; it's easy to find a seat at the bar, service is quick, food is good, and no drama. I mean maybe there's something to say about waiting around until 10 PM for a burger (heart attack, anyone?) but I prefer to eat dinner at 7 PM and skip the drama. Burger wise I've had both the cowboy, minus the bacon, and the gringo, add swiss cheese. Both burgers are great with completely different tastes, so it really depends upon what I'm in the mood for. The boyfriend usually cooperates with me and orders fries and I get onion rings so I get to have both, he's nice like that.
(4)
Paul D.

First time in - will not hurry back. I really wanted to like this place - great layout, great beer selection and a very appealing menu. So what went wrong? How about an overcooked, extremely greasy burger - not even prepared the way I asked. I ordered a Yankee Burger without lettuce - loads of lettuce anyway. I also ordered a double and to be fair, there were two patties - however, the menu says this is two 1/4 lb patties - there wasn't even a single 1/4 lb of meat left - way over cooked and way too greasy. If this was 80/20 beef, it is 80% fat and 20% beef. Fries were good, onion rings were tasteless. And over priced as well - one regular and one double burger, fries, onion rings, and one iced tea - $23 Once again - George's here I come.
(2)
David O.

Really good burgers. I had the cowboy with a side of sweet potatoes and fried green tomatoes. The burgers are a little on the pricey side but well worth it. Full bar and craft beer on tap.
(4)
Michelle L.

The burgers are always amazing and the crinkle fries are soooo good! If you go at lunch you'll just want to nap when you get back to work
(5)
Frank T.

Awesome place any kind of burger you could imagine. Choose from one of their specially ones (Yankee for me) with a side of chili cheese fries or sweet potato fries. Great drink specials on almost every night. Service is pretty awesome. Next time I will try a milkshake.
(4)
Daniel B.

I thoroughly enjoyed the burger I had at Grindhouse. I stopped in with some friends on a Monday night and the restaurant was surprisingly packed. I'm glad this place appears to be doing well. Grindhouse is another Atlanta burger joint, in the same vein as Flip, Yeah, and Farm Burger, except instead of a swanky, trendy, or "farmy" atmosphere, it has a punk/hipster feel to it. The restaurant is artsy with exploitation/art house films projected on the wall inside, a giant robot painting and toy robots behind the bar, and movie posters for cult films such as "Faster, Pussycat! Kill! Kill!" hanging outside the restrooms. Indoor and outdoor seating is available. The patio is spacious and covered. Parking is usually not a problem unless the restaurant is busy. This is the type of restaurant where you order at the counter, take a number, and wait for your order to be brought to your table. Drinks are self-serve out of a fountain drink machine. Beef, turkey, and veggie burgers are served in 1/4-pound patties. A burger with one patty is $4.50 and a burger with two patties is $6.00. You can customize the burger with a variety of toppings. Some of the more unique toppings include pimento cheese, Carolina coleslaw, black bean spread, New Mexico green chiles, and brisket chili. Cheese and some toppings cost $0.50+. If you don't want to create your own burger, you can order one of their eight pre-made designs. The sides are pretty solid. Examples include house-made sweet potato kettle chips and "cheesy poofs" (name inspired by South Park), which are deep-fried pimento cheese nuggets. I had the Dixie burger (single patty, $6.50), which comes with pimento cheese, a fried green tomato, Carolina coleslaw, and chipotle ranch. This burger was delicious from beef patty to bun to toppings. If I could re-do my order, I would've ordered a double patty ($7.99). The junior (or single patty) burgers are just too small for me. The meat was juicy and flavorful. It wasn't so juicy that juices were dripping out onto my tray, though, and I appreciated that. That is a problem at even some of the best burger joints in Atlanta. The bread consisted of a potato roll, which was soft and lightly toasted. Just the right amount of toppings too, so the burger wasn't messy to eat. The ingredients were fresh and tasty. The sweet potato fries were very good. They were the large and crinkle-cut variety, but still crispy and seasoned well. I recommend them. I also tried the wedge salad ($6.50) and avocado salad ($5.99 main portion). While a lot of lettuce and greens are served in the "main" portion sizes of these salads, they could still just as easily work as appetizers or sides. Either way, the salads seem to be a good value. The iceberg lettuce in the wedge salad was nice and crisp and an entire avocado was served in the avocado salad. The pico de gallo in the avocado salad made it a bit spicy, so take note. The next time I come here, I'll probably try one of their popular hand-spun milkshakes. Service was fine. Orders were processed and food was served in a reasonable amount of time. Grindhouse Killer Burgers has two locations in Atlanta. This location on Piedmont and the original location at the Sweet Auburn Curb Market.
(4)
D K.

First time here! We pulled and the place had a really great vibe to it for sure. The woman at the cash register was friendly-ish. Slightly off putting personality and basically just sat down until she had to muster the courage to I dunno stand and say welcome... Which didn't happen till we literally were at the register all though we were standing 3 feet from her trying to figure out the menu. We then sat at the bar and the Bartender was great. He recommended some pretty great drinks for us which we both got. We ordered two different burgers but got sent the same ones and which wasn't an issue really as they quickly fixed the problem and let the mistake burger be on the house. The pimento cheese bites were soooo good and unfortunately way better than the Meh burgers. I was expecting Farm Burger level of quality but when you try and get a burger to temp and they say it can only be cooked medium isn't a good sign. Mainly because medium means well done... Which is what we got. Would come back for the pimento cheese bites but there are other options for Burgers that would probably be a better choice.
(3)
Rochelle O.

Started with the fried green tomatoes that were KILLER with the Carolina slaw that comes with it. Their Bloody Mary was hands down the best Bloody Mary I've ever had! I ordered the Gringo burger and it was awesome. Loved the fresh jalapeÃ±os that came with it! Service was great as well. Bonus points for the service industry discount you get if you eat/drink M-F 2-5pm! Look forward to coming back!
(5)
Wayne Z.

Good, tasty, all around solid burgers. I love being able to build it how I like and that I can mix the patties on the same burger. Service is prompt even though the place is often busy. Pretty good beer selection as well even if the draft options are limited.
(4)
Danae G.

I've been here several times and I love it. The burgers, fries, boozie shakes-- everything is so good. I dip my fries in their Grindhouse sauce. I'm not sure what all is in the sauce but it's pure goodness. I've had the burger and hot dogs both great. I don't get anything special on the burger just lettuce, tomatoes, the usual but it doesn't need anything else. One of my friends always gets the turkey burger he says it's so good it can't possibly be turkey lol--but it is.The drinks from the bar are decently priced and made well ;-) Next time I go back I'm trying the fried pickles. Parking is free in their lot. Depending on what time you come the lot may be full. It's fine to park on the street, just don't block any driveways. *if you are military or have a military ID they'll give you a 10% discount.
(5)
Ritesh P.

Lunch w family party of 6. Keep it simple here. The burgers are fresh and ordered them medium. We had the hillbilly/grind house/turkey burgers amongst us. Every item was good and had fries and onion rings as sides and both taste good. Also had coffee and peach milkshakes. The coffee was better. Quick ordering and food also came up within 10 minutes. Awesome considering the traffic these guys see. Bonus point the fresh jalapeÃ±os are hot and that is the way we like them on our burgers. Chili is okay nothing great. The pimiento and cheese is as they say....tasty. Overall would go back as the burger does taste different and packs a tasteful punch. In and out lunch spot w great service and under 10 bucks a person. Worth the visit.
(4)
Nick B.

Grindhouse Killer Burgers... good burgers and cool themed vibe. Die-hard fans of this place may be upset, but these burgers are like really good steak n shake burgers. At least that's what they personally remind me of! I ordered a double Yankee style burger and it was very tasty! Not the best burger I've ever had, but nowhere near the bottom either. I really dig the whole theme of "Grindhouse" from the decor to actual grindhouse films playing on a couple of tv's in the restaurant. I'm sure not everybody will get it, but I don't think it takes away from the overall dine-in experience at all... but that's just me. Fair pricing, service could be a tad friendlier (especially the bartenders). All in all... I'd go back!
(4)
Natalie H.

I am in love with this place. It has totally become the place to go when I can't think of anything else, which is often. The veggie burger is the best ive ever had and this is huge coming from at 6+ year vegetarian. The fries could be better and the fried pickles are a bit too much pickle for me, which may not make sense to those of you pickle lovers. (I like the small ones) also the beer selection is awesome and they always have a seasonal on draft. I've never made it to trivia night, but the bartenders tell me it's a fun time so I need to make it a date!
(5)
Veronica D.

Good burgers and chilli. I can see going back again.
(4)
Scott W.

Truly killer burgers. I've been here twice. I've tried the Euro and the Cowboy, the crinkle cut fries and the sweet potato fries. Both were excellent. A fantastic burger for the money.
(4)
Steven A.

Overall a good experience. Good burger, good fries, decent beer selection, and a good salad. The burgers could be a bit better. As this was my 1st visit I'll try again.
(4)
Ana M.

monkey wrench boozy milkshake- best over-indulgent, buzz inducing treat ever. The covered heated patio is dog friendly, and the indoor area looks pretty cool also. The indoor space is full of TVs for your sports watching pleasure, while there is an awesome music selection playing outside. The vibe is definitely laid back hipster. Oh yeah the burgers are good too :) (I recommend the diablo sauce)
(4)
Tom E.

I had the pleasure to come here thanks to a UYE the Empress created. Unfortunately, my clock was on Central time, and not Eastern time, so I arrived a wee bit early (OK, I had to make it to the braves game). My buddy and I got there, and there weren't many people at ALL. Finding a seat wasn't a problem. The first thing I did notice though, was the amount of parking compared to the amount of seats (tons of seating, not too much on the parking). Maybe the locals walk (what the hell would I know, I am just a suburbanite that has to drive 2 miles just to get out of my subdivision) here. The other thing I noticed, was the atmosphere- they were playing some bad ass music- along the lines of Iron Maiden, Metallica, and the such. The decor was industrial too. Let's put it this way: if Optimus Prime were real, he would be Duke here. The burger menu seemed straight forward- make your own, or pick from the list. I ordered a "Hillbilly" double with an order of chili cheese fries and a soda (no beer for me, had plenty in the car for the game to tailgate). My buddy ordered the cowboy double. Food came out quickly, which was nice, and went straight for it. I noticed the burgers were smaller in diameter, but taller than most. My fat mouth did not have a problem eating them. The fries were decent too, as the chili was mostly brisket, without beans. Overall, a solid meal, but somewhat on the pricey side. The bathroom was interesting, it felt like I literally timewarped inside of a Nintendo Virtual Boy ( guide-images.ifixit.net/â€¦ )- same color and feeling. I know, weird! There were cool posters around as well, which reminded me of the Sci-Fi Diner @ MGM Studios, Orlando. I was able to meet some new yelpers which is always awesome, and got to see some gold stars as well. All in all, I enjoyed myself! At least I know of another cool burger place with some BA tunes!
(4)
Brittlyn W.

Absolutely delicious. One of the more flavorful, juicy burgers in Atlanta and is definitely better than Farm Burger, Yeah Burger and the Vortex. Everything on their menu is great - both the turkey and beef burgers are tasty along with all the sides and shakes. Their avocado salad is also on point. You won't regret going to Grindhouse!
(5)
Alison K.

As far as burgers go this is my preferred place in atlanta. Not greasy and the burger toppings are creative. I get the gringo my boyfriend gets the western. We usually get the beef but I tried my friends turkey burger and it was juicy so I will get turkey next time. I don't like their fries as much so I get the chili as a side. The service at the bar was on the slow side but I did appreciate their good beer selection including seasonal local selections.
(5)
Rav J. M.

After (now) years of being open, the parking lot is always full. The food is exceptional. Their burgers and shakes I feel are the best in Atlanta. People rave about many other burger places in Atlanta, but I feel this spot is creme de la creme.
(5)
Laura P.

Very good veggie burger, great texture. Not your average run of the mill black bean patty. Had mine with cheddar cheese, lettuce, tomato, avocado, and grindhouse sauce on the side. Great, absolutely love it when I'm craving a burger but just don't want to give in. My mom had the Dixie style burger which looked delicious with fresh pimentos and a juicy fried green tomato topping it off! I myself didn't try it (just can't do the meat!) but she ate the whole thing. The piedmont location has great ambiance both inside and outside. Semi full bar (that's what I'd call it at least), not a huge selection, but that's coming from a regular drinker! All staff that I've experienced have been friendly, all around good experience. Have been there 4 times, and will return as my cravings for a good cheese burger return as well!
(4)
John B.

Pretty expensive burgers. I ordered the Turkey burger. It was hot, but had a bland taste. My partner had a regular burger. He said it was just average. Fries were good and hot. A bit over rated. Would not go out of my way to come here again.
(2)
Dain H.

Not the best burger I've ever had but definately awesome. I didn't much feel like designing a burger so I went with the Hillbilly. An interesting blend of chilli and burger experience. Whats not to like? The interior and exterior of the place had semi-unique decor and design. I could see hanging out here with friends and really enjoying the punk/ "killer" ambience as a background. I would recommend it if you're in the area.
(4)
Kim A.

Always a good burger to chose from! Ranked as a top city burger joint, for what it's worth! Anyways, they have great burger options, and the junior is a decent size (don't be fooled by the name of the size). I also like their crinkle cut fries and fried pickles. They close at 10 on weeknights, so get there earlier if you want some grub!
(4)
Jessica L.

This place is about as rad as it gets: robot decor, anime or sci-fi streaming on their televisions and projector, and of course, the food! The Apache Burger is my go-to always, but their Classic Grindhouse burger never fails. Not to mention their delicious boozy milkshakes! Yum! They are insanely consistent and prompt with their service EVERY time I have been there - no matter what the crowd is like. The people who work there are always in a good mood and are always willing to provide suggestions. Their outdoor seating area is HUGE and they even allow dogs! Which is great for when it's nice enough to walk about with my dog. They even have water/food bowls for pups! The one improvement I would suggest is more interior seating. I know that's a tough one to fix, but the inside seating is very limited. The building used to be a gas station and they remodeled it like WOAH. Overall, great place to grab a burger!
(4)
Ansley K.

The fried green tomato app is good. Chili is good - not award winning like they say but good. Overall just decent.
(3)
Rashedia N.

I kept passing this spot and heard of it on the Food Network channel. On Thursday 2/20/14 my mom said, " I got a taste for a good juicy burger, lets go to the Vortex." I replied, " why don't we try somewhere new." That was the beginning of a good thing. Atmosphere: casual laidback. Ordering: at the cash register theyll give you a # for dine in Menu: avg cost $10, you can build your own burger Turkey, Veggie, or Beef. Or select a signature burger I got the Dixie, which is top with coleslaw fried green tomato, and good melted pimento cheese. Added sweet potato fries and a soda for $2.99 I was very pleased. But don't take my word go try it! Why you still reading go try it
(5)
Kimberly G.

I want to start off by saying I LOVE these burgers. They are super tasty & I love the variety. I've had the Cowboy burger both times I've been in addition to the French fries, which are ok. The reason for the three stars, you ask? For the high price, these burgers are SMALL. I mean, really small. I don't necessarily want to feel as if I've eaten a cow when I leave a burger joint, but geez. Let me put it this way, last week my 9 year old son ate TWO Double cheeseburgers. And again, they are not cheap! Anyway, still love this place. It's close to home, seating is varied from high top tables to booths to an outdoor patio, tv's are everywhere, & the bar seems pretty well stocked. You do self serve on soft drinks, which is fine by me! Staff is always super friendly. Parking kinda sucks, but hey, it's Atlanta. More than likely you will have a wait, but it's worth it. Just don't come here starving!
(3)
Katie M.

Great burger spot!! The build your own burger is usually the route I take but the other options are also really good! I love the vibe of this place and the guys who work here arent bad to look at either, particularly the bus boy I'll definitely be coming back for the boozy shakes and a good time with friends on the dog friendly patio!!
(5)
IfÃ© M.

I love the Turkey Burgers!! Awesome laid back place. Great food, Great Shakes!! I love the staff Lindsey, Dillion and Kendrick a wonderful!!! You have to go try it if you haven't already!
(5)
Whitney H.

The food at Grindhouse is spectacular... Really good burgers! My only criticism is that when you have a to go order, the food is always so sloppy and mashed together. Once you get your food after it's either been delivered or you pick it up all you see is a heaping pile of what may have been a burger but now is just a sloppy mess.
(3)
Kate T.

Came here on Fat Tuesday, thought it would be good to get my fix before Lent started. I have been to the one in Sweet Auburn Market and didn't have the greatest experience. My friends really liked this particular location, so I decided to try them again. I ordered a turkey burger and got the combo for $2.50 extra (with fries and a drink). It was juicy and full of flavor. I got it with the grindhouse sauce. My friend ordered a double Yankee burger combo. He really liked it. He said the burger was tasty. My other friend ordered the hot dogs with extra onions (ewww) but the hot dog looked good. She liked her food too. My other friend ordered an avocado salad, blew my mind why anyone would order that at a burger joint but didn't judge. She seemed to like the salad. It was full of sliced avocados and looked yummy. The fries were over-seasoned but other than that the food was up to par. I would come back to this location.
(3)
Cameron B.

So I had a comp coupon for a burger, and I was in the area, meandering as usual. I decided to give it a shot, because honestly, with a name like "Grindhouse Killer Burgers" it can't be bad right? Right! I really liked the feel of the restaurant when I walked in, I think it is in an old gas station spot, converted into a bar. Nifty. I had the Cowboy Burger, because I am in love with ground cow covered in cheese, bacon, an onion ring, and BBQ sauce. Mmm. Tasty, tasty murder. I also had a pint of Sweetwater 420 to wash my burger and sweet potato fries down. SW was the clear choice, seeing as the brewery is hardly even a 9-iron away from the bar. You could tell it was a fresh keg! That's the best. The burger,honestly, I thought was a little small-it was an explosion of flavor, but the size...? Lacking. It made me laugh inside, sort of like when you see a chihuahua and think its name will be Buttercup- but instead is named Magnus or Killer. It is good, but if you are a grown man expecting a heart attack on a plate-go to The Vortex instead. This is more quality than quantity here. That said--the sweet potato fries... My taste buds felt like they were surfing a rainbow, and crashed into a pile of kittens. That good. Usually when you get sweet potato fries anywhere they're hardly ever seasoned, or seasoned correctly. These were excellent. And they were plentiful. Nom. Freaking. Nom. I will certainly be back, likely after a tour at Sweetwater since I find myself there quite regularly. Look forward to trying their other creations, and eating three orders of sweet potato fries. Not really. Maybe.
(4)
Shawn R.

Poor service. Decent food but not worth the prices. Terrible parking situation.
(2)
Adam M.

Great bar, great shakes, great fries, delicious toppings, but tasteless patties. The burger made me think I'd gotten nerve damage and lost a group of my tongue's taste buds for a moment, but no, it's the burger. If you want a reputation for killer burgers, make sure the meat is excellent. I honestly couldn't tell what kind of meat I was supposed to be eating. Try harder, Grindhouse.
(2)
Jessica M.

Best burger place around. To me. It has most juicy flavored and you can get beef, turkey or veggie. The sides rock and the avocado salad is awesome paired with the burger too! Great outdoor covered patio space only thing it could use is a couple more tvs.
(5)
Rob W.

Great burger and a nice place. Outside seating space. Try the chipotle sauce.
(4)
NIKKI G.

Went there for the Grand Opening Party w/ Tongo Hiti performing!! Burgers are WONDERFUL! Fantastic Burger Selection, and Good Prices!! I'm a meat-eater but have thus far thoroughly enjoyed what I've tried. Their Turkey Burger with Onion/Cilantro in the mix makes for a good flavorful, juicy Alternative, which I've found is HARD to find in a restaurant. Good selection of their Custom Burgers too, The Apache Burger has Green Chiles added to it, VERY tasty liittle kick. I tried the Fries, I give them a "B", I've had LOTS of fries from many places, and the Crinkle Cut style they have is good, but lacking in a little flavor, even with the Spice Seasoning they add. Maybe a Different Cooking Oil next time Grind House?? The Service However.... MAJOR FAIL. .Gets a "1" on a Scale of 1-10. I sat outside for the opening and it took our "server" who was literally standing RIGHT behind us at the Station Register, spent NO less than 20mins chatting with her friends who had showed up, then walked off after we asked for our check. ONLY to have us grab another server, who had to go find her, then we got our check another 10mins after that. I left a LESS than stellar tip, which I never do. The only saving grace with their service was a friendly Attitude. I'd recommend ONLY eating a To-Go with this plac e or at the Bar.
(3)
victoria f.

OMG best burger ever!!! I am not a huge fan of burgers. I am usually quite disappointed by most to tell you the truth, but the DIXIE burger at Grindhouse was AMAZING! The pimento cheese was perfect, atop the fried green tomato, NC coleslaw (vinegar based), and of course a delicious hunk of meat! The boyf had the Cowboy and said he enjoyed it...but I was super focused on my burger to tell you the truth! We also split the onion rings. The ranch sauce was delicious and just the right condiment. I wouldn't suggest going more than once a month, for fear of heart attack, but I am counting down the days until my next visit!
(5)
Ray F.

Cool place. Very loud though. One of the best burgers I've ever had.
(4)
Cricket B.

I liked it. The fried pickles were tastey and my burger with pimento cheese was yummy. I can't say it is the best burger in Atlanta but I will be back here I'm sure. Friendly and quick service was also a plus. :)
(3)
Courtney Allison B.

Run to Grindhouse, right now, (well when they open) and eat an Apache burger. And ask for the chipotle mayo. Yum. I must admit, I'm only giving four stars because I was sorely disappointed in the onion rings, but aside from that, this place is ace.
(4)
Caitlin B.

A little on the pricey side but a good place to get a good burger - knocks the socks off Five Guys for sure. Plus, you can get booze here!! My son and I went here on a Saturday afternoon and ordered the fried pickles (I heard you Southern people LOVE these) and I was impressed - they were scrumptious. He had just a regular cheeseburger and I had something awesome with green chilies on it. I'm a fan of this palce for sure and would recommend it to anyone if you're looking for a good burger and a nice beer!
(4)
DJ R.

Went to Grindhouse with 3 other people for their Scoutmob deal, and all of us were nothing short of unimpressed. The deal was for 2 "Fancypants" burgers, fries, an appetizer, a flight of 3 craft beers, a fried Moonpie and a boozy milkshake. Here's the breakdown: -burger: fried egg, herbed cream cheese, bacon and mixed greens. This was not a good burger. The burger patty was tasteless and so were the toppings. I wonder why...oh yeah, it was because of the disgusting giant, stale bun they put it all on. -fries: the fries reminded me of what you end up with when you buy fast food fries and then let them sit in the bag for 20 minutes before eating them. -app: fried pimento cheese balls; these would have been good had they actually been warm. WTF was going on in the kitchen? It was 7:30 p and crowded, why wasn't the food fresh and hot? -beer flight: the only thing they didn't prepare was actually good. -fried Moonpie: Moonpies aren't good to begin with, so this isn't Grindhouse's fault. -milkshake: had the banana/chocolate/peanut butter one. It was good, unfortunately we ordered them, waited 15 minutes, went back to the bar to check on where they were, confusion ensued, waited another 10 minutes for the bartender to bring them over and tell us she accidentally misplaced the order - honest mistake, but it just added to the overall bad experience. So maybe it was an off night. The place was crowded and it's been around for awhile, so it can't be that bad, right? I see the other Yelp reviews and they tend to be pretty positive. Perhaps I had an atypical Grindhouse experience. Well, too bad. There are plenty of other burger places in town where I haven't had a bad meal, so Grindhouse, you're out forever. Oh yeah, typical order at the counter type of burger place, or you can sit at the bar for full service. Overflow parking in the car wash next door after 7 p.
(2)
Steven B.

Not bad. My burger was pretty good, but not the one that I ordered! Parking sucked and the signs were confusing. Line out the door after 5 people wasn't too bad, but wait until August! Great Patio. The inside was too noisy to be heard. (maybe that's why I got the wrong burger?)
(3)
Stefanie C.

Geez just what we need, another burger joint. No really, this is just what we need. This place rocks from the food to the old school king kong, Godzilla and karate movies to the robots behind the bar. Oh and don't forget the boozy milkshakes! Now being vegetarian I can't speak to the beef or turkey burgers but the veggie bean burger is the shiznit! Crunchy on the out side and bean and quinoa goodness. I love to dress it up gringo style. The fries never fail to please either. The service is always quick and friendly too. The parking situation can get a little nuts at lunch because the lot holds about 5 cars but there is on street parking available if you don't mind hoofing it a little way. Another sweet bonus is the humongous covered patio with heaters for the cold days. They also have a dog friendly area in the non-covered patio and usually have a water bowl set out for the pups. Basically if you want a burger and laid back environment this is the place.
(5)
Wanda J.

Mmm... I love me a good burger. I've been craving a good, juicy, medium cooked burger since the end of my pregnancy. So, what better place to go for a burger than to Vortex! However, Vortex won't allow babies into their bar so I had to find an alternative. Interestingly enough, I saw a new burger place (Grindhouse) that opened right down the street from us so the hubs, the babes and I decided to try it out. Well, I liked it! I would've liked it more if the prices were 50 cents to a dollar cheaper, but I still liked it. I ordered the yankee burger with onion rings and the hubs had the cowboy burger with crinkle cut fries. The yankee burger had sauteed onions, blue cheese spread, lettuce, and bacon. My favorite burger at Vortex is the blue shroom so I got the yankee to do a little comparison. I liked the yankee. The single patty wasn't too big. It was just enough for me to finish on my own. The burger was cooked perfectly, medium well and greasy. The blue cheese spread was nice and thick, but not overpowering. They were generous with the bacon, nice and thick and crispy, just the way I like it. Overall, I was happy with my burger. It was no blue shroom, but it hit the spot. I didn't care too much for the onion rings. I don't know what type of batter they used, but they need to find a new one. I was expecting a classic, crispy, beer battered onion ring. Instead, I'm not sure what I got. It was weird and I didn't like it. The hubs had the cowboy burger that had bacon, onion rings, BBQ sauce, and cheddar. It was pretty good also, however, they didn't evenly spread the BBQ sauce. The bite I had didn't have any sauce in it. Our burgers were $6.50 each. You can make them a combo for an additional $1.99. Not too bad, but again, it would've been better if they were a little cheaper. I'll probably go back again. Next time I'll have to try a milkshake.
(4)
Katrina W.

Stopped by Grindhouse on the way to a friend's place, looking for a quick bite but not fast food. I was surprised that this place wasn't crowded at all since it was Saturday afternoon, but good for us, as we really needed to get in and out quickly. We sat at the bar and were greeted by 3 different bartenders/waiters - super friendly! I immediately ordered one of the boozy milkshakes because I've been wanting one for as long as I heard about the place. I got the Monkey Wrench and it was freaking delicious! And so boozy! :) I ordered the hillbilly style single burger and split onion rings with my husband. The onion rings were really good and the burger hit the spot. Not the best burger I've ever had, but definitely good enough to come back. The service was spot on and out food arrived quickly and piping hot. The parking lot is strange but since it wasn't crowded, we had no issues parking. I'd like to take advantage of their cool patio area when the weather is cooler.
(4)
forcefizzl e.

It's the best.... of the worst. Killer really is an acceptable middle name for this joint because they not only manage to kill whatever taste a wonderful burger could have by serving it as if it were used to sponge up the BP gulf coast oil disaster, but they also pair that with the servings of a very slow, inconsiderate, and unfunctional staff. It took us an hour to be seated, 45 minutes for our incorrect order of food to arrive and then 25 more minutes for our corrected order of food to arrive. And by "corrected order" it involved the waitress telling us to "pick out" the wrong toppings and her rolling her eyes at us to bring the corrected ones. Did I mention the coup de grace? They have a chocolate fountain for a toilet. Go somewhere, anywhere else.
(1)
Bill G.

Seeing this new location going up, and then seeing it on CL's list of 100 things to eat before you die, I HAD to try it. The typical meal is single or double 1/4 lb patty on grocery store sized egg bun, with whatever toppings you get. You can go custom, or you can get some suggested combos like the Cowboy (bacon, cheese, barbecue sauce), the Apache (the item on the CL list, with cooked onions and chilis, plus cheese) or some selections with pimento cheese, something that interests me not. My double Cowboy came with krinkle fries and beverage, and ran about $12.50. The burger? Bacon was good (BIG surprise, right?), cheddar cheese was gooey and irresistable, and meat was pretty good. Fries seemed double-fried: crispy outside, fluffy inside. Probably the best krinkles I've had, but still nothing spectacular. Onion rings were thickly breaded and good. Neither fries nor rings were greasy at all, in fact, the rings mini-tray barely had any trace of oil in it when the rings were gone. Everything was LIGHTLY seasoned - the burger improved from salt and pepper, the fries were barely kissed with seasoning salt (but perfectly fine that way) and the rings definitey needed salt. I loved the upbeat mood of the place and the employees were very nice. The quirky robot decor was fun, and a single "Gnome Be Gone" was added to shake things up. Verdict? I thought it was quite good, but I'm not sure it was so much better than cheaper alternatives to warrant the price. If you're in the neighborhood and need a place to eat and hang out, give it a try. However, I would not make a special trip to get this kind of quality-to-value ratio.
(4)
Samantha V.

I ate at Grindhouse for the first time this weekend. I have a few things that were still on my mind that I thought I should share (assuming management of a 'cool' place like this would even check these reviews). The line was pretty long and moved relatively fast considering the confusion of what at first seemed to be a pretty easy concept. Silly me. I waited. Ordered. Then we sat at the bar. The restaurant was full except for outside and it was in the 50s so it was kinda the only option. One of the girls informed me 'order at the bar next time'. She sounded annoyed and I felt intrusive. My boyfriend even wanted to get up. Then the cute dark haired asian girl with the oversized black frames came over greeting us with napkins and assured us we could sit there, so we stayed. The burgers came pretty quick for as long as the line was. Best part!! I got the turkey euro, classic take on Swiss and mushroom and my boyfriend got the double Cowboy, cheddar and bacon with onion rings. They were truly delicious, way better than yeah burger (our usual). We ordered beers as an afterthought (possible guilt for taking up bar seats, although we never saw the annoyed girl again). A delicious chocolatey high gravity was on special. We left full and slightly buzzed off of one beer!! Overall we will return and go straight to the bar next time. Thanks guys!!! Oh...and cool art. Definitely visually appetizing as well.
(5)
Caesar M.

Yes, Yes, Yes, Yes, and did I mention Yes? This place is bomb! I mean it took me a while to actually come into this place because it was always crowded and packed with hungry lunch-goers and locals trying to get a taste of this new Midtown sensation. I love their selection of beef or turkey burgers and their selection of toppings. I just made my own version of a mushroom and swiss turkey burger and it was to die for. I really enjoyed every bite from start to finish. The venue is really clean and comfortable. My only complaint I think is that parking is very limited. I think they are probably losing business during lunch hours because it does fill up fast and people on a time crunch don't have time to look for parking and or wait in long lines. I know that's why I could never come here during lunch. The prices are reasonable. I think slightly pricy but for the flavor and options it is a better choice than other burger joints. I do like that Perla and Fat Matt's are right next to this place. This area seems to be producing a lot of good quick eats. I appreciate that a lot.
(5)
Andrew H.

Came here because the auburn location is closed on Sundays. I love the area but i feel the food wasn't as good as the Auburn location. My sweet potato chips weren't seasoned and the sauce wasn't as good as Auburn's. It was still very good though. I liked the hillbilly.
(5)
T. L.

Yelp, you need to change the hours of operation you have listed on Grindhouse. Open at 9am? They open at 11am. I know this because we were there for an early lunch one day as the clock stroke exactly 11am. (It's kind of a heavy meal for so early in the morning but we happened to be nearby.) The burger, which I custom designed, was pretty good. It was extremely messy, so you'll want to ask for extra napkins. Besides thinking the mural at the bar was pretty cool and that the place looked clinically clean, Grindhouse didn't leave much of an impression. A few things that work against them, in my opinion: 1. The name is gross. Grindhouse. Killer. Is this the name of a horror film? Please stop reminding me of the lovely cattle that died for my meal. 2. Frozen french fries? C'mon! If you can cook a burger fresh-to-order, the least you can do is serve some housemade fries. 3. No grass-fed beef option.
(3)
JAN k.

Really good and service was great. Ate at counter. Server was very pleasant. I had salad with burger on top. Excellent. Hubby had double cheese burger. Was delicious. Definetly some of the best onion rings in Atl. Of course way too loud for me ,but I am old. Did feel real trendy eating here!
(5)
Amanda W.

The first time I went to Grindhouse, it was the week after they just opened. I had ordered the Grindhouse Burger, just because I love grilled onions. Since it was the first week they were open, the restaurant was super packed, which is understandable. I had to wait an hour to get my food. But then my order got screwed up. My burger was supposed to have grilled onions and some sort of happy sauce on it. It had neither of those things - just lettuce and tomato. So I sent my burger back to get it fixed. The 2nd time around, it had cheese and pickles on it, in addition to the lettuce and tomato. By then, I was so damn hungry, I ate the burger. It was OK, but I just wanted some grilled onions. Rumor has it Grindhouse had run out of some of their ingredients that night, due to the number of people that were there that night. I'm not too terribly upset about what happened. It's completely understandable that a restaurant might have a few things to work out especially after being open for only one week. Despite my crappy first experience, I decided to give Grindhouse another try. I ordered the Grindhouse Burger again. This time it came with all of the fixins'. I'll admit, it was a tasty burger - but not the best I've had. I'd take a burger from The Vortex or Farm Burger over a burger form Grindhouse. On the flip side, I do greatly appreciate the robot decor. And one of these days, when I'm not worrying about my girlish figure, I may indulge in one of their booze-y milkshakes.
(2)
Holy Guacamole M.

Love the "Grindhouse" burger - it comes with sautÃ©ed onions, melted American cheese, shredded lettuce, pickles, and Grindhouse sauce. Chili-cheese fries and onion rings go great with any of their burgers. Mmm! Mmm! Mmm!
(5)
Kirk L.

Went to Grindhouse for the first time today. The burger was good, but nothing special - very juicy, but a little on the bland side. The bacon and cheese were both clearly high quality. The onion rings were great, and the fries were pretty good. Cool atmosphere. I'd go back, but it's not a place I'd go out of my way to go to.
(3)
Carrie P.

I was skeptical to try this place out. Mixed reviews, tons of over hyped burger joints around the area as well as being an avid 5 Guys lover, I was a bit hesitant. Negative: The onion rings were over battered and over cooked. It seemed as if they were first cooked in orginal batter and then for some idiotic reason, someone RE-BATTERED them and then RE-FRIED them. They were tough and not very tasty. All I tasted was old batter. Positive: I don't remember the name of the burger I ordered (it had bleu cheese and other yummies in it) and it was actually pretty good!! I thought it looked a bit small when I first saw it, but after consumption, I could tell it was the perfect size. It's no 5 Guys, but it's not bad, really! I'll give them another try at some point as I hear their milk shakes are pretty delish. Plus, I want them to redeem themselves on the onion ring things.
(3)
Barbara R.

Great burgers. Choice of beef, turkey or vegetarian patties. Build your own or choose one of the specials. Unusual craft beers. Fun place. Parking is limited. You place your order and then find a table or sit at the full service bar.
(5)
Ritch B.

I agree with Paul D.'s review below. "First time in - will not hurry back." I too really wanted to like this place - great layout, great beer selection and a very appealing menu. ... over priced as well" I didn't care for the fries. I tried the Hillbilly burger. It has everything in the world that I love best - pimento cheese, brisket chili and jalapenos. How could this go wrong?? Well...it was completely boring. Flat. Chili was a waste of brisket and the pimento cheese tasted like the kind you get from the cooler in a grocery store. No self-respecting Southerner.... Believe it or not...I actually WENT BACK and tried the Grindhouse style burger. I figured...the namesake HAS to be good. Admittedly...it was better...but no where near what you'd expect from a "niche hamburger joint". Go to Steinbeck's in Oakhurst for the best burger in town (yes...better than H&F) or George's in Va-Hi for a good ol' timey burger and fries.
(2)
Robert M.

Same greasy goodness of the Sweet Auburn location, with a bigger bar and more tables. The double patty was oozing with grease, just the way I like my burgers. It wasn't grass fed or any of that bullshit either, which is fine by me, it's a damn burger. However, the onion rings were battered in some seasoned nonsense, the new fad for onion rings that I wish would go away pronto. I might as well go to Zaxby's if I want a overseasoned onion ring, and I don't want to go to Zaxbys.
(3)
Carla C.

Meh. I was not impressed by Grindhouse. And I so wanted to be!!! I arrived at the restaurant on a Sat. afternoon. It was pretty quiet to my surprise and delight. I ordered a single with cheese and a few veggie toppings (lettuce, tomato, onions). Then I sat at the bar with my number and waited to be impressed. After all, I had heard such great things about this place. I was underwhelmed. The bun was soggy. The meat was okay but nothing to write home about. The cheese was unnoticeable. And the veggies were wilted. I know the heat of a burger can make lettuce go limp. But this lettuce almost tasted like it was 30 minutes away from needing to be thrown out. All in all, I have made better burgers at home. Also, parking was a little awkward at this location. Yeah! Burger remains tops in my book for this type of restaurant. Maybe I'll try Grindhouse again for one of their specialty/gourmet versions. But I won't be running back to do so.
(2)
Jeff R.

I absolutely adore this place. First and foremost, most of the time that I'm here, they are usually playing cartoons on the tvs - and I'm not talking the cheesey ones, I'm talking old school Voltron and Thundercats!! You walk right in to the menu on the wall. You pick the type of meat, the size and then the fixings. They've made it somewhat easier for thosed of us who can't make a snap decision, by having about ten styles of burgers. Pick your side and drink, pay and find a seat. Its casual and a great enviornment. I love the liquor milkshakes too!!! If you're driving on Piedmont headed south, there is a parking lot on both sides of the place!!
(5)
Vania H.

i came here with a friend for dinner after hearing pretty good reviews about the place. it was relatively busy for a tuesday night, but we didn't have to wait in line (which is always a good thing!) i ordered the cowboy style burger with fries. after checking in on foursquare, i also got a free milkshake! i ordered the coffee milkshake. it was delicious! - just the right amount of coffee flavor and probably the best thing i had there. the fact that it was free may have helped too :) the overall taste of the burger was pretty good, but the patty itself lacked a lot of flavor and felt very bland. the fries were crinkle cut (my favorite!) and well-seasoned. although my experience at grindhouse was relatively good, and i don't have much to complain about, i would say that the food is so-so and very similar to any other new, trendy burger joint. to end on a positive note though, the service was super speedy and very friendly!
(3)
Enrico C.

A real American Burger joint with a full bar. If you're a nerdy grad student looking for good food, go in the afternoon. If your a master mechanic looking for fun and a supreme hamburger, go anytime. Think that says it best.
(5)
Derek N.

Was convinced to stop in today for lunch with my partner at 11:40 a.m. Ordered a "starter" and it was dropped on the table along with the burgers. Clearly, not a "starter" or is that the staff doesn't know what comes first, second or third. I'll get to the staff in a minute. Burger was just okay. Actually small for the price and the bun was stuck to the paper wrapper. I want to eat meat, not paper. Maybe eat some bun, but not paper. The staff - every single person had that "chip on the shoulder" attitude, no greeting, no smiles, no thank you, no charm AT ALL. I get it's a burger joint, but it's Buckhead/Midtown with a bunch of yuppies and guppies who don't want your attitude. It's not Little 5 Points. I don't see the point in going back when there are plenty of other "just okay" burgers with some friendly staff to make up for the lack of quality food.
(2)
Jeremiah D.

Pretty pricey for a small, average burger. The onion rings were good, but nothing special. It might be better or more fun for dinner when I could also grab a beer, but I won't be going back for lunch. Regardless, there are much better places to grab a burger.
(2)
DM S.

I LOVE burgers, but the Cowboy for me was just O.K. at best. (Piedmont location) This was my first time patronizing this establishment, and felt like a lot was left to be desired in terms of the taste of the patties. There was minimal flavor. Not only was the double, "double" bland, but also "double" greasy.
(2)
Lindsay E.

Truth be told I am not a huge burger person (I know, I know...) but Grindhouse is awesome. Hatch green chile as a topping option?! Yes please. And while the beef burgers (rightfully) receive most of the glory, their housemade veggie burger is bodacious - no really, it is, don't look at me like that. Noteworthy praise is also due to the awesome onion rings -- crunchy and seasoned AND the whole onion doesn't come out of the batter when you take a bite (onion ring pet peeve) -- and the no-mayo slaw which is delightful. Extra points for great atmosphere inside and out.
(5)
Rashar d.

This is what junk food should taste like. I do wish the apache burger was spicier though I added some pepper and it was perfect. The milkshakes are great. I tried the grind house style burger and it was good but not as good as the apache for me. I do wish the buns were of a higher quality too. The meat is way too good for these buns. But I do love this place and will be back in the NEAR future. I love the fact that the taste puts me in mind of the burger stands in California.
(5)
Ryan M.

It's like the god and goddess of burgers mated. They made sweet love, had a foodgasm and violently birthed Grindhouse Killer Burgers. The ultimate super-breed of burger restaurants. -Soft, perfect texture bun. -Perfect ground mix of beef and brisket -Amazing toppings Atmosphere is solid. huge wrap around bar, dark hardwoods, great artwork and music selection. Best True Burger Joint in ATL by a wide margin. Forget the "try too hard" gourmet stuff. (Flip, yeah burger that's you) This is for real. Take your diner style burger and make it the best ever. that's this.
(5)
Jennifer F.

Their burgers are delicious and I love the sweet potato fries with the blue cheese dip - the dip is amazing. However I would never get their fries - terrible. The boozy milkshakes are also amazing - I don't even like peanut butter, but their peanut butter cup milkshake is to die for. They also have special milkshakes (like pumpkin for fall) and I've never had a bad one. I go for trivia on Monday nights and it is a really fun atmosphere (though not really family friendly). I don't have a family, so I dig it.
(4)
Tiffany D.

Grindhouse burgers is exactly what you think it is...that is, if you think it's an awesome Burger joint that shows creepy Kung Fu and Sci-Fi movies while horror movie-esque dolls and robots line the subway tiled bar. The ordering is simple. (1) Choose your patty: -Beef, dry aged chuck & brisket. -Turkey, house made patty -Veggie 2 beans & quinoa, vegan friendly (2) Choose your size: -Double (two 1/4 lb patties) -Junior (one 1/4 lb patty) (3)Choose your toppings. (They run the gamut. From Jalapenos to Bleu Cheese to Chili) I've had both the beef and veggie burgers and they are excellent and served on a potato bun. Juicy, cooked to perfection, and fresh toppings. Also, I like that they are not too enormous and not too small. These are baby bear burgers, just the right size! (Reference: Goldilocks) Other items that made my taste buds do back flips: fried pickles, corn meal dusted Vidalia onion rings, pimiento cheesy poofs, and sweet potato fries. The service is always friendly! Sip on: The Whiskey Lemonade Wear: Ripped jeans, Converse, and SteamPunk Jewelry. Listen to: Muse - Supermassive Black Hole
(5)
Gaby D.

It's really good!! The place has like a funky-retro vibe! Good rock music, with an audiovisual touch on a wall! Has a nice bar, with a cool decoration! The burgers are juicy, single patty is a little bit too small for a cheat meal, the bread falls apart, fresh vegetables for sure! Fries are good, salty and on point ! I'll say is very tasty, I've been eating burgers all over the city and this one is not my favorite, but has a good spot on my list! You just have to try it !
(4)
Mandi G.

In my opinion, best burger in Atlanta. I always get a turkey burger with swiss, a fried green tomato, and grindhouse sauce. It's a perfect place for a fun, week-night dinner with friends. Super hipster-y crowd, but with some families sprinkled in. Be careful though, the burgers don't come with fries or tots. Adding extra stuff can add up quick. Only negative about this location- not much parking. If it's around dinner time, take an Uber.
(5)
Agnes A.

I had the dixie burger and that pimento cheese they slab on there is good. We ended up ordering more of the cheesy poofs and friend pickles. The fried pickles taste like chick-fil-a sandwiches, couldn't get enough of them. Service was fast and friendly.
(4)
Kate M.

This is the real deal. I had been to Grindhouse more times than I care to share before I finally tried their veggie burger. OMG it was life changing! A mixture of beans and quinoa, it tasted amazing. It had the same texture as beef and was complimented by the soft potato bun and fresh toppings (I went for Dixie Style). They have such a huge menu - shakes (boozy options too), burgers, fries, onion rings, fried pickles, sweet potato chips with the best blue cheese dip ever!, cheesy poofs, etc. Every time you go there is no excuse not to try something different. They have a ton of toppings and about 8 different signature ways to top your burger. They have a huge patio area and dogs are welcome outside. Great community place to grab a bite, relax with a beer, and enjoy the sunshine!
(4)
Jen H.

out of all the burger joints in Atlanta, this is still my favorite place. I personally think it is better than holman and finch burgers love the unique menu and toppings that you can add to your burger. Its very satisfying and it is a great place to bring friends and family from out of town. easy to get seating and service is super efficient. Booze milkshakes are delicious. I've tried all the combinations and my favorite are apache and dixie style. other than burgers their sides are so unique you have to order the cheesy poofs and the onion rings. i have friends from all of the world and i always bring them to grindhouse
(5)
Tamara D.

The Burgers were pretty good, but it was a little pricey for lunch (in my opinion) $11-$12 for a Jr. Burger, fries and a drink. The bar stools are EXTREMELY uncomfortable. Probably would've been better if we sat in a booth, but there were a lot of us so we had to sit at the long table at the front. I'd probably go there again, but would be sure to get a booth next time!
(3)
Anthony Z.

The burgers and shakes were excellent. Service was great as well. The place was clean and received a rating in the high 90s. The only complaint I have is the limited parking. So if you go during peak hours, prepare to circle the lot a few times to find a spot.
(4)
Amy C.

Consistently good burgers! It's all about good food. Try their Grindhouse burger, cowboy, and/or fried pickles. Everything is super delish!!!! It's the shake-shack of Atlanta :-)
(4)
K J.

These guys know burgers! Their meat makes the burgers. Nice sized hand formed patties, and quality toppings. Give this place a try. They will not disappoint. They even do vegi and Turkey burgers for those who don't like beef. I can't say what they are like, because I am a carnivore. .
(4)
Tyler K.

OK. So, I went to Grindhouse for lunch on a Monday. It was 11:15 am and the parking lot was pretty empty but I tried the door anyway. Woot, woot! They were open! I was ready to stuff my face with meaty goodness. The girl at the register greeted me with a warm smile. Good start. I ordered my burger. Beef...single....American cheese...and toppings. One order of rings and an order of fries for my date. The burgers were really quite good. 1/4 lb. hot, fresh and juicy....served on a soft seedless bun. Crisp lettuce and ripe, juicy tomato. Almost perfect. "Why almost." You may ask? Well, the onion rings were sub par at best. They were served hotter than the surface of the Sun but they sucked. The batter was one of the strangest I have ever eaten. It was full of herbs and spices and it kind of stuck to my teeth. Don't mess with my rings. Simple is best. Just keep it simple. The fries weren't any better. First of all, they were frozen "crinkle cut" jobs like the ones from grade school. They were not crispy and they were NOT hot either. Boo! The service was quite good however. The service and the burger are enough to bring me back for another try. Next time I'll try a shake.
(3)
Luke L.

I don't understand all the Grindhouse hate....this place is legit. Yes, the burgers are sloppy, yes, they serve burgers and fries....and yes, when they're slammed the waitstaff will be running around trying to take care of everyone. The food is good, the burgers (and the veggie burger) are pretty awesome, and the decor/tv make for a fun experience. If you're REALLY feeling like something awesome, have one of the alcoholic milkshakes...
(4)
David J.

this place rocks on all levels. The burgers and sides are delicious, the service is fast, and the place looks amazing. They even have a dog friendly patio. Definitely planning to go back.
(5)
Mikey S.

The beef is not that good, but overall the place is cool... Id go there again for sure
(4)
David H.

I've lived in Atlanta for three years now and this is by far my favorite burger spot. Luckily I live in the neighborhood and can walk so parking isn't a issue. I've ate here probably twice a month and have only had one bad experience with a bartender. Ironically went in the following weekend and she was the bartender and completely different so I get it, she was having a bad day. Not going to bash the place cause of one experience out of 30+ being not so pleasurable. Best advice I can give is to sit at the bar. Faster and easier. Reviews can be right, their is a line out the door but that's to be expected in a popular burger spot in the city. I'll continue to eat here, actually sat at the bar last night with a buddy and no complaints from either one of us!
(5)
Naomi N.

was very pleased with my burger. haven't had a good burger in the longest so this pretty much topped it off for me. can be found in the cute municipal market. a little pricey but it's totally worth it trust me. very flavorful and tasty. ordered the beef burger with sauteed mushrooms and bacon strips. yum! coming back when the get the chance. it's a little far from where i live but would definitely stop by next time i'm in the area!
(5)
Angela M.

We'd tried to eat at Grindhouse a couple of times, but finally made it there on Saturday. Having read reviews from the recent UYE, I knew what to expect, and consequently, my mouth was salivating as I read through the menu. I opted for the junior Apache style, adding tomato and jalapenos, and the Mexican Chocolate shake (chocolate shake with cayenne pepper). J got the double Dixie Style combo, and we got the hot dog kids meal (hot dog, fries, milk) for the little guy. All of that came to $28... which was a little steeper than I would normally like to pay for dinner for 2.25 of us... We grabbed the large table on the patio since there were 5 adults and the little guy and the only large table inside was the high top. I'd done a sprint triathlon that morning, so I should've used a little more care when plopping down on to the metal seats... Shake was out in no time and food was out pretty quickly. Servers were courteous and asked if we needed anything else each time they brought out a tray. The burger was surprisingly flavorless, except for the jalapenos. Maybe the taste of the fresh jalapenos covered all the other flavor up? It just seemed like the patty wasn't seasoned at all... not even salt and pepper. The pepper jack cheese, grilled, onions, and chiles just seems kinda juicy adding texture, but not flavor. I had to add lots of mustard to enjoy it. The fries were crispy on the outside, but nothing really special. The highlight of the meal for me was definitely the Mexican chocolate shake... rich and spicy. I would definitely go back for that, but not sure that I would spring for the extra cost when I couldn't taste much in this fancy burger.
(3)
Zephyr J.

Dope place! They project grind house/exploitation movies on the wall above the service counter where you order. interesting place, very crowded, very small, really no place to sit. Probably best if you go in order and then eat elsewhere. Or, you could just beat the lunch crowd and sit at the bar. A lot of people from the hospital eat there. Good food, located in the sweet auburn market so that's fun!
(4)
Tiffany H.

Meh. That's the only way to describe how I feel about these "Killer Burgers". They are REALLY small. The quality of the beef is solid but nothing to call home about. Boozy (alcoholic) milkshakes, yadda yadda yadda, over-cooked sweet potato fries that are obviously frozen. My mate loved the "European Burger" and I loved the heavy pour on my Jack Daniels! I don't hate the place. I don't love it. But I've had a better burger at Applebee's. I feel a sense of apathy while writing the review. The place is just "blah". The covered patio is awesome though! I'll save the mourning for a burger joint that actually sucks, because I seem to be in the minority. Others seem to love this place. I'd say give it go. Prove me wrong!
(2)
Serena B.

Came here for the first time today with the husband today. We have been dying to try this burger joint since I heard amazing things from it from friends and from reading reviews. We both got regular cheese burgers and onion rings, and we were pleasantly surprised how fresh and delicious the ingredients were. The avocado on my burger was fresh, the raw onions spicy and crunchy, and the onion rings were cripsy and hot and fresh out of the fryer. We would've given the place a 5 stars---- if it wasn't for the snobby attitude of the dark-haired hostess/cashier at the register. The whole time she just looked like she had better things to do than to take our orders. She didn't smile or greet us, just looked genuinely annoyed the moment we walked in. She was impatient and rushed us through our orders, by the way, the whole restaurant was EMPTY at the time except for a few people sitting at the bar. Why the rush? We asked if we can have our burgers cooked a certain temperature, she replied, quite snappy-ly, that the meat "only comes in 2 temperatures, medium and well." Okay. That's fine. No need for the attitude. It's our first time here for Christ's Sake. She also told us that the burgers were "very thin and small" and thus, convinced my husband to get the more expensive "Double" version of the cheeseburger. When the food arrived, he almost couldn't finish his food b/c the patties aren't "thin" or "small", they're normal sized (like those you would get at Five Guys or Smash Burger). Upsale much? She then further tried to upsale all the sides (which were somewhat overpriced) that we weren't really interested in and even tried to push a combo on me after lying about the size of the beef patties. After order 2 simple burgers and one order of onion rings, the hostess/cashier told us the total was around 20 dollars. We didn't order drinks, by the way, so the food was WAY overpriced for what seems like a casual burger joint. After my husband jokingly said, "oh wow" when she told us the price, she gave us the most judgmental, bitchy look ever. Which pretty much ruined our dining-in experience. For future customers, the patties aren't small or thin. They're normal sized like those you would get at Five Guys or Smash Burgers. DO come here for the delicious burgers, but don't hold your breath for a hospitable or nice hostess/cashier. Next time, we'll just pick up our food to go.
(3)
Sweet N.

One of the best burgers in the city. Adult milkshakes are THE BEST and somehow they get the crinkle cut fries perfect every damn time!! Love this place!
(5)
Angelina M.

This is the best burger in Atlanta! With the recent burger joint trend, there are lots of places to choose from when it comes to a good ole hamburger. I can say I've tried them all...Yeah Burger, Farm Burger, Flip Burger, blah blah blah. Nothing compares to Grindhouse! The burgers are indeed Killer! I'd recommend trying the beef and veggie burgers. I'm not a vegetarian but I really do love their veggie burger. It's pretty much perfect- very flavorful. If it's your first time here, you may want to try some of their menu burgers- they've got some cool combinations. I'd also recommend creating your own burger - everyone likes making their own choices! Also, don't skip out on the Grindhouse sauce. It's like Zaxby's Zax's sauce, but way better. At least get some on the side to dip your fries in. If milkshakes are your thing, the boozy shakes are nice and strong. They have monthly specials too- those always seem to sound the best to me. This is my go-to restaurant in the neighborhood. It's also definitely worth the drive. In case you didn't get it the first time- best burger in Atlanta!
(5)
Erick R.

Every time I am in Atlanta, I go to Grindhouse to get my burger Cowboy Style. Chili cheese fries and a milkshake just add to the perfection.
(5)
Hadley E.

I was having my car washed, stopped in for a burger--it's 15 yards from the "gorilla" carwash. So I was totally surprised to discover the hot and tasty burger wrapped in waxed foil. I ordered the beef burger, with blue cheese, onions, ketchup, mayo, mustard--and went right to burger heaven. Crinkle fries are classic. As are the 50's toys and design references. I was tempted to buy a film noir tongue-in-cheek pin-up tee, even though I rarely wear t-shirts. Awesome if you ask me. I go out of my way for one of these.
(4)
Jessica D.

Flavors of their foods are amazing!! But I was a little disappointed in the size of my single burger. Normally a single is more than enough for me but their singles are Wendy's size. I will still go back and just order a double instead. Sides of fries aren't a very large portion either but they too were delicious. They have a good craft beer selection and quick service. The only other major flaw is parking. You can park on the neighborhood street, but man do I feel bad for the people that live there...
(4)
Denada A.

The food went back and they still can't get our order right. It says it right on the ticket but for some reason the cooks can't understand. How hard is it to read the order correctly?! After being so upset I don't think I can ever bring myself to come back here again.
(1)
Amy H.

My favorite burger place so far!!! Really enjoyed this place! Started out with the fried pimento cheese nuggets - sinful. And the sauce that came with it was great! Sweet and spicy!! I had the junior of the apache style burger - ON POINT!!! I thought it would be spicier though. Came with pepper jack cheese, grilled onions, and lettuce. Did not need a sauce it was perfect! LOVED the burger!! It got better with every bite. I like to have a few bites of my food or split it and I pretty much killed this thing. Very good beef and was seasoned well. 5 Stars from me!!!
(5)
Harrison D.

The Dixie Style is a truly delicious burger: Two 1/4 pound beef patties, pimento cheese, cole slaw and a friend green tomato. Order the double if you are hungry. Great taste. The chef decided to cook my burger well done when I requested a medium cooked burger. Be patient, this is a popular place with a long line.......orders are taken at 1 register.
(4)
Tricia S.

I like that I can get a delicious burger that isn't oversized OR greasy. I am happily full and not miserable when I leave. You walk up to order so it doesn't take long to start eating, so perfect for a quick bite, but with their multiple TV's it makes for a nice place to meet up with friends for a longer dinner. The beef is seasoned well, the veggie patty is very good, but they have the best black bean patty. The fries are fresh, the shakes are thick and insanely tasty, and there are some beers from which to choose. I like that you can build your own or choose from one of their "pre-built" ideas for burgers. PARKING IS AWFUL so try to go at a non-peak time or plan your time accordingly to find a spot on the street or somewhere else nearby.
(4)
germaine r.

Ordered the gringo. Was as perfect as it needed to be and wasn't even extremely spicy for an item with jalapeÃ±os. Only issue was that the sweet fries tasted kinda burnt. But I'll go back next time and will try the shake next time too.
(4)
Kristen C.

The burgers at Grindhouse are truly killer! My boyfriend had the Cowboy burger and I built my own. Both were big burgers and we got a good portion of crinkle fries! Barbecue sauce on the cowboy was not the best. If you're hesitant, ask for it on the side. Overall great food and great atmosphere!
(4)
LeAnn L.

It looks cool, but the food is not that great. I'm a big foodie and this did not live up to my expectations. The onion rings are soggy and wimpy. Not crispy at all. The burger buns are ALSO soggy. Not to mention, it kind of taste like fast food burgers. I do like their cheese balls though!
(2)
Annie C.

Grindhouse does some of the best veggie patties I've ever had. They're quinoa based and I don't know what it is about them but they're fantastic. I never have a want or craving for a meat patty when I'm here - just the opposite, in fact; I find that I like their burgers less without the veggie patty. They offer two options for their burgers, a junior or double. I find that the junior option is pretty small and not very filling - the double (two patties) is a much better deal. I'm also quite a fan of their pimento cheese...mmmm...I always order a side/entree featuring it - and it never disappoints. This past visit I had the 'Dixie' burger, and they didn't skimp on the pimento cheese. It was tasty, there was a nice, subtle kick and the patties were tender - if you don't specify, the meat is usually cooked to medium rare (which is how I prefer it anyway). The sides are pretty standard, onion rings, crinkle-cut fries - they're decent. My favorite are the sweet potato fries - flavorful and crispy! Now, on to the shakes, oh those boozy shakes! I'll admit they were the draw for my first visit a few years ago. They're made pretty strong, so if you're worried about it being two sweet - you're definitely getting your money's worth of liquor. This last visit I had their "handspun milkshakes" for the first time - honestly I was expecting something along the lines of a McFlurry, but I really enjoyed it. I tried the peach and the peanut butter flavors, they're quite thick - more ice cream than shake (I had mine with a spoon), but tasty! Especially the peach. I love the aesthetic of the restaurant - a sort of industrial chic with pin-up girls and robots errrrywhere. Plus, they project films from the 60/70s on a wall - entertainment and good burgers, what more can you ask for.
(4)
Macey M.

I adore Grindhouse, but despise this location. We were maybe 4th in line after 8 pm on a Friday night and we waited for nearly 30 mins before we go to the counter. We went outside because inside was crowded. It smelled like a dumpster. And there was trash Everywhere. It was so dirty. Plates all over tablea...napkins on the ground. Tables were grimy. The wait for the food was long. And when we finally got our food, it was all messed up. Got my side messed up and there was barely any pimento cheese or slaw on my Dixie Burger. Also, my husband asked for extra cheese, but he got extra sauce instead. Dude, I'm so happy I didn't go to this location first, or I wouldn't like them as much. Sweet Auburn is the only one I'm going to now. I don't care if it's only for lunch. Only thing i liked was that its open til 11 pm and the Employees were nice.
(3)
EJ S.

Came back with a large group, and Grindhouse once again delivered! This time I tried the cheesy poofs (unreal fried pimento cheese balls), a cheddar cheese single burger, and the duderado with a swirl shake base -- AMAZING! Pals covered the spectrum with onion rings, specialty burgers, and the most delightful looking sweet potato chips. All were pleased with the food, service, and boozy goodness!
(5)
Brian C.

My wife and I were hoping to find a "Killer" burger as the signage suggest. We both agreed it was just an "er" Burger. Not impressed at all with the taste. Seemed as though the burger itself had no flavor. I had the Yankee Burger and my wife had Cowboy Burger. Both lacked flavor. It was as if the topping were supposed to make the burger. In my opinion, it is not good when the bacon is the only good part of the burger. Bun was small and so was the patty. If it was truly a 1/4 pound prior to cooking, it must have cooked off a lot of fat. Very disappointed.
(2)
Lyle B.

Can't comment on the beef burgers , however the Veggie Burger is delicious. The toppings are fantastic and really make you feel as though you are eating a beef burger. Beer is cold and delicious. The boozy milkshakes are a fatkids wet dream! Onion rings are a must. My only strike against Grindhouse is that it always feels a little less clean than it should be Great spot for a veggie burger!
(4)
Jennifer J.

Looove Grindhouse! I usually go with the Cowboy Style which has cheddar cheese, thick cut bacon (You an NEVER go wrong with bacon!), a crispy vidalia onion ring, and bbq sauce. Every single time I have gotten it, it has been perfect. It's perfectly cooked and very flavorful. They also have good milkshakes :) Prices are fair and the service has been great each time I've been. I've recommended it to a few friends and they were not disappointed!
(4)
Dj Meatball A.

too over hyped, I went here to get a burger and after a recommendation from a friend decided to try this place. the restaurant/bar is nice clean and the service is great. the burger i was a bit disappointed when i saw the size. the flavor is good, but the size didn't cut it for me. I also had a oreo shake and that was really good! oh yea, and parking is bad
(3)
Brooke B.

Unfortunately not as great as I would have hoped. Everyone says such great things about this place. Maybe it was an off night. Burger was tasteless and the onion rings were hard(not crunchy) Just, Meh...
(2)
Claire S.

I like the burgies here!! Very good. What I really like is the "cheesy poofs"! Fried pimento cheese balls mmmmmmmmmmm so good. Anyway while the food is great there are a couple of things about this place that suck. First is the loudness. You can't hear your date unless your yelling at eat other which is no way to eat. Second is the parking situation. Unless you have a little car it is quite the challenge. But I do really like the fact that they have Japanese movies playing on all the TVs. I disagree with the people who dont like the onion rings; I think they're stellar. Bottom line is I will go because the food is great, but I will always get take-out. Luckily it is close to my house.
(4)
Peter E.

Been here a few times. The burgers are ok. The fries are frozen and the Carolina slaw is dry. You would think a burger place could cut their own potatoes for fries. Parking can be a problem but there is street parking not far away.
(3)
Alex C.

Grindhouse, you've done it. Grindhouse has earned its place as my favorite thin patty (non-restaurant style) burger joint. The service isn't quick, but neither are most premium burger places nowadays. Pricing is on par with most other premium burger places, so expect to pay $7-12 for a burger and fries. I got the Grindhouse style and chili cheese fries. First off, if you're a fan of Cincinnati chili, you'll like it here. It's got the light cinnamon like flavor that Cinncinnati chili has. Now the burger. It's was cooked well, seasoned just right and the cheese melted all over the patties in a wonderful mess topped with grilled onions. This takes me back to a double double, which is the easiest way to my heart when it comes to hamburgers. Still not In-N-Out, but pretty darn good.
(4)
Adam S.

This place used to be a gas station, and I have waited with interest as it was transformed into a burger joint. The vibe of the place is sort of like if a dive bar and a burger boutique had a baby. Loud rock playing and Japanese films on the walls. I had the cheesy poofs which are basically fried pimento cheese balls with a spicy Asian dipping sauce. Different, but it worked. For my burger I got a double with American cheese, lettuce, pickles, fried green tomato, and diablo sauce (hot sauce basically). I found the burger to be flavorful and juicy (hate to break it to people but burgers have grease...gasp!). The hot sauce and the fried green 'mater gave it some uniqueness. Reasonably priced too. I've been to almost all of the places in the running for best burger in atl (flip, farm, yeah, etc). This place stacks up favorably with any of them in terms of quality versus price and variety and selection. The only complaints I have are that it's too loud in there and they don't cook the burgers medium rare.
(4)
Eddie T.

very good, a little too greasy. top 3 burger in ATL. Farm burger was more my speed only because its not as greasy.
(4)
Paul S.

MMmmmmm... Juicy burgery goodness... Tried both the Grindhouse and the Apache. Both were delicious and worth a return visit for. Great soft bread, juicy meat and perfectly melted cheese. The onion rings were fantastic as well. Short and sweet... I'll be back soon.
(4)
Gary B.

Finally made it to the new location on a Thursday night around 8 pm. The look of the place is very hip and modern, yet classy and comfortable. As I drove up I noticed there was only one way to enter the parking lot, and the other driveway is an exit only, so be careful you enter the right way, there was signage to indicate this but as I will get to later, some people just don't follow signs. As I pulled into the lot I noticed it looked pretty full, but I was lucky that someone was pulling out just was as I pulled in so I was able to grab a spot. I can see the parking situation here being a problem on busy days/nights since their own parking lot is not huge. There is a really nice outdoor covered outdoor patio, and I can see this being a very happening spot on great weather days, but I was by myself and decided to just go inside and take a seat at the counter top. The inside has a nice long counter area , as well as several tables and a few booths. I really liked the decor inside. The menu is pretty much like the menu at the downtown restaurant, with a few more burger variations and a few more appetizers. This location also has a full liquor license so you can get your fave beer or alcoholic drink and they had some interesting "milk shakes" that were alcoholic...might have to try one of these out next time. The server came up to me as soon as I sat down and handed me a menu. I decided on getting the "Cowboy" Style burger, single...which is a single beef patty with cheddar cheese and bacon, a crispy vidalia Onion ring and BBQ sauce on it. Along with the burger I ordered a side of Onion rings, and a sweet tea to drink. My order came out pretty fast but instead of Onion rings they brought me French Fries. I told my server and he apologized for the mix up and said my Onion rings would be right out, and since they already served me the French Fries I guess its proper policy that they can't give them to anyone else so he said I could keep them if i wanted them anyway. The burger was awesome, very fresh and tasty and juicy but not too greasy. The fries were fine, nothing special, but just OK . While waiting for my onion rings to come out the server came by to apologize for the mix up and brought me a complimentary order of the "Cheesy Poofs" while I waited for my Onion rings. These were pretty tasty, but probably not something I would order again. Finally my Onion rings came out and they were worth the wait. The Onion rings had a nice italian flavored breading on them and were very fresh. So overall, loved the burger, really liked the onion rings, the fries were fine, and the "Cheesy Poofs" were ok if you are into that type of thing. Service was fast and pleasant, and the Sweet Tea was really good to ! Now to the parking situation.....As I was pulling out of my spot and driving out of the lot , and its only one way through the lot, someone that does not follow signs decided to drive into the lot from the exit, and we were facing each other bumper to bumper at the back of the building, and I had several cars behind me so there wasn't much I could do....luckily I was able to pull all the way over and the other driver barely got by me, but I can see the parking situation and the one way lot causing some confusion and frustration when this place gets really packed. I will be back for sure, they have some of the best burgers in Atlanta in my opinion !
(4)
Canyouwoowoo W.

I'm in love... The way a real burger should be. Okay, first, I've got to admit something... I sat at the bar where I couldn't take my eyes off the bartender's cleavage... A truly wonderful sight to behold... Okay now... what was I saying? Oh yes, the burger! Double stacked, hot, and sizzling (the burger, that is)... Came wrapped tight in grease paper, which kept the juices from running (and later on, made the bun soggy, but let's not sweat the details), and trapping in all the moist, juicy, all beef goodness... At first bite, I was hooked... By the fourth bite, I was already debating getting another... Nah, it would mean two more hours of huffing and puffing on the treadmill, so I decided against it... Now the onion rings... I liked the seasoning, and it was pretty crunchy and all, but the batter overpowered the onions. There's an art to good onion rings, and while these fell short, it was a noble try. There's nothing more All-American than hamburgers and bodacious ta-tas... Will be coming back again... In the meantime, I hope that the parking lot gets finished - be careful pulling out, as you're likely to scrape earth!
(4)
Justin R.

The Dixie burger left my so full of love and joy that I simply turned into a pile of diamonds at my table. I think I've been four times in about two weeks. There's enough variety on the menu that it will take me while to get tired of it, but everything I've had so far has been rock solid. I absolutely HAD to try the fried pimiento cheese balls, and I expected them to be greasy and maybe a little gross but delicious. To my delight, they weren't greasy at all, just straight up bite size pieces of heaven. I'm a sucker for sides, and all the sides I've had here have been spot on. The cole slaw in particular is killer, especially on a burger. I think this place could bring world peace.
(5)
Brian K.

Grindhouse offers consistently good, yet pricey, grilled and fried goodness in a casual, pseudo-hip environment. Food: Of course, Grindhouse specializes in beef burgers. However, they also offer an array of other items, including turkey burgers, veggie burgers, and hot dogs . They also have a reasonable assortment of appetizers, the most notable of which are the cheezy poofs, which are essentially fried pimento cheese sticks. The one really novel item that they have here is the alcoholic milkshakes, which are extremely tasty. My favorite is the monkey wrench, which is comprised of vanilla ice cream, peanut butter, banana liqueur, and Bacardi. Service: The servers aren't exceptionally outstanding here; however, there are usually more than enough of them, which makes for a short wait. A different staff member normally delivers the food, so having your order inadvertently delivered to another table is not an uncommon occurrence. Atmosphere: This newest incarnation of Grindhouse is in a converted gas station. The atmosphere is very casual, but also has a hipster vibe to it. There is also a nice outdoor patio that overlooks Piedmont. Clientele is eclectic, from frat boys to families. Cost: Overpriced, particularly for the sides and shakes. The appetizers are $5, but you literally get only five fried pickles the size of a half dollar. Similarly, the milk shakes are $8.50, which is hard to justify considering there is less than a half shot of liquor in them. Burgers are around $8, while hot dogs are only $3 (but they are very small). Other: The lot is small and finding parking is not an easy endeavor. Moreover, the parking lot is incredibly difficult to navigate - half of it is one-way and there's little, if any, room to turn around.
(3)
Wendy G.

When the burger boom hit Atlanta, a lot of folks focused on Flip, Farm Burger, Yeah Burger and other boutique places popping up - when Grindhouse continued to kill it at their counter at the Sweet Auburn Market. I enjoyed scoring a seat there couple times, but enjoy going to the Piedmont location even more. Much like Yeah! Burger and Farm Burger, you build your own burger off their menu - but at much more affordable prices. I got a basic 'junior' (aka - not double) cheeseburger with avocado, crinkle fries and a handmade chocolate shake for $10. Seriously good deal - considering the other guys will cost you closer to $15-20. Lots of space, fun music, prompt food delivery, and of course - great food. I really enjoy the burgers here. Also, they have spiked milkshakes for those looking to go a little adult with your burger experience. In addition to trivia nights, they also have their 'Fancypants' Tuesday deals which feature $10 gourmet burgers with Sweetwater/beer specials. Love it! Small parking lot, but street parking is available too.
(4)
Kristin K.

As far as the burger itself went, I was disappointed. I guess my expectations were set so high. I mean, Killer Burgers is in the name for crying out loud. I think I had the peanut butter milkshake though which was pretty amazing. Fries were decent. Wasn't too big of a fan of the cheesy poofs though. I loved that you could sit inside or outside. Tons of seating outside. Parking wasn't a pain either. I want to go back and try one of their alcoholic milkshakes. I feel like after I do that I can probably end up bumping them up a star.
(3)
Melissa R.

Great burgers. The blue cheese is delicious. They also offer turkey burgers and black bean burgers! The fries could use a lot of work. The place is cute on the inside. The parking is a pain. There is a large covered outdoor patio, non-smoking. The also have an uncovered patio where you can smoke and bring your dog. Great selection of beers, and the milkshakes looked tasty, although I didn't try one. I will go back again.
(4)
J P.

Burgers are tasty but really greasy and small, and nothing to remember at all, just ok. I've been treated here twice, but probably wouldn't come here with my own money. Food came out fast and hot in the middle of the lunch rush. My only complaints are that the menu is limited, the place is kinda on the expensive side, parking sucks, and the fries (along with most of the sides) are small portioned, frozen, and crinkle cut. You would think a 12$ burger would come with some fresh cut fries. I would've been happier with a 8$ burger from Chilli's or Applebee's.
(2)
Tabitha N.

Love this place! We always sit at the bar because there's always available seating and great service. I've gotten their grindhouse basic cheeseburger and added my own toppings, and I've also tried their cowboy style burger. Their fried pickles in addition to the milkshakes are so good! I've never been disappointed with this place. If you like spicy stuff, ask for the diablo sauce, it's good with the crinkle fries.
(5)
Will P.

I'm a huge fan of this place, with a few caveats. The good first. The burgers are some of the tastiest in the city, offered in an unpretentious "joint" setting. So glad that they opened up a more convenient location for us fans. The fried pickles are the best I've ever tasted - since I was late to the "fried pickle party," this is my rookie assessment. You must get them when there. The parking, though, is a bit strange. Make sure to go at off hours. Also, I'd urge the manager to train the staff to be a little more in the vein of the Vortex - so we have more fun when visiting, to match the awesome eats they have. Also, we went there for lunch and the music was blaring and way too loud - so make sure to modulate when the place isn't brimming with folks. If I wanted to be in a gay club I'd go to Jungle - seriously. Other than that, though, I will gleefully go back.
(3)
Tracie J.

I did not enjoy it all. I just don't know what else to say. The burger was not done enough and kind of tasted and smelled like "raw" meat. Don't get me wrong, it was not raw, but it was just a juicy, lukewarm nasty mess. I almost took the burger off the bun and just ate the bread and toppings. The onion rings were fresh but not tasty. I didn't like how heavy they were with the batter and not so good spices. Just not my cup of tea. The hub enjoyed his Boar's Head hot dog with chili and onions. He also liked the fries. Thank God for that or I'd have to say this didn't deserve one star. P.S. Our server was nice enough, but she made my butt itch when she went outside behind and dumpster to smoke, came back in and didn't wash her hands. Not.a.good.look.
(1)
David M.

Love it!
(5)
Colin A.

BEST VEGGIE BURGER IN ATLANTA! No joke. And possibly my favorite restaurant name? For starters, the black bean dip is a must-have. It's pretty spicy, but the flavors are on point. You can have your burger wrapped in lettuce, Grindhouse's version of Protein Style! The 'Gringo Style' is the only vegan burger style, but of course you can customize your burger every which way. The fries and the onion rings are both above-average and it's only $2.50 extra if you get either + a drink. If you're looking for something light, the avocado salad is awesome. For $6, you get a huge bowl of lettuce, two avocado, and kick-ass lime vinaigrette. If you see the long line, don't be discouraged. There is nearly always seating at the bar. Parking is probably the only thing I can complain about. They do offer call-ahead ordering, so that's always an option, too.
(5)
Phyllis H.

Drew and I decided on getting a burger whether than fight the 5 oclock traffic. We had visited the King Center and was absolutely famished after our historical tour. We tried the Grindhouse at the Curbside Market first. To our disappointment, this location closes at 3 pm. However, we were determined to get a good burger this week. Hell or high water. We arrived at the Piedmont Road location and it is really not a fancy place. The cashier was nice enough. I ordered the Grindhouse while Drew ordered the Cowboy both with fries. I really like my burger and so did Drew. I decided I needed more food to complete my review. I further ordered a chili dog and a milkshake with booze called the El Duderino. Yummmmeeee! The chili dog had a bite to it (ha, ha, pun intended) while the shake.....absolutlely worthwhile. I'll be back.
(3)
Ken K.

The Dixie Burger might just be the best burger I've ever had. Ever. Anywhere. I'm not even going to attempt to top it - I will no longer look at the menu - I will go there at least once a month for that burger. Oh, and you can bring your dog and sit outside.
(5)
Donald L.

Quirky little place in what looks like an old gas station on Piedmont Rd. They show cartoons and serve burgers and beer. The Grindhouse burger reminds me of an in-n-out burger and the fries and rings are also pretty steady. Don't forget to get a cold beer to wash it down. Avoid a line by sitting at the bar. Parking is always a problem. I usually park in the adjacent neighborhood.
(4)
Patrick H.

A colleague suggested Grind House today. I like a good burger and it was in my old neighborhood, so I agreed. The first problem is that the parking provided is about 1/4 of what is needed for the number of tables and seats at the bar. We circled for a bit, frustrated that the only available space was unusable because someone had parked across two spaces. We finally caught a break when an employee from the car wash next door came to that very car. After I called to him and asked him to move it (and a few dirty looks from him), he finally moved his car into one space so that we could park. Great, not enough spaces AND the neighboring business is using them too. The menu inside the door is reminiscent of eateries I frequented in Austin; pick the meat, the condiments, etc. and they custom-make your item. I chose to get one that was offered already designed, the Apache Style burger. It had pepper jack cheese, grilled onions, new mexico green chiles, and lettuce. The young woman working the register was perched on a stool sitting with her back to the line of customers, leaning one arm on the counter. Her look of studied indifference to whether people wanted to order or not didn't make me an instant fan. I've generally experienced good customer service in Atlanta, so this was disappointing. I placed my order (with sweet potato fries that my colleague recommended), got my number and my cup and went to sit outside. The outside seating area was attractive so I would have used it anyway, but the interior was uncomfortably stuffy. Despite the steady wind, the table outside was pleasant with the condiments placed cleverly in an empty cardboard four-pack. Unfortunately, while I love the Beastie Boys, having "Sabotage" blasted that loudly in a dining area discourages-no, prevents-conversation. If they just want to turn tables quickly by making it impossible to relax and enjoy the covered patio, congratulations, success. The food arrived promptly, served what appeared to be small aluminum cookie sheets. I rather liked that. However, instead of the sweet potato fries I ordered, I got what appeared to be Ore-Ida frozen crinkle cuts. I didn't want to go through the sturm-und-drang of sending the fries back so I shrugged that off. Though I had ordered the quarter-pound 'junior' (this is lunch, after all), the burger seemed poky. That said, the meat was fresh and properly cooked medium and the green chiles were nice (though more of a salsa than actual peppers). To summarize: Great location on Piedmont Nice facility Pain-in-the-ass parking made worse by the neighbor's spot-poaching Mediocre-to-poor customer service (attitude, wrong food items) Good but small burgers Based on this experience, I'd rather go to Flip or another burger joint were there is more emphasis on quality food and experience. That's a shame because the facility is the kind of place at which I'd be a lunch regular if they'd cut the attitude and pay attention to details.
(2)
Christopher J.

I live around the block and super eager to have a grindhouse near a seamless void of quick food options beyond fatt marts and subway. thank you grindhouse for shedding a light to the despair wasteland eateries that is piedmont heights area. the burgers are always yummy, the turkey burgers are the surprise, they are flavorful and moist for a turkey burger. the only reason why I would not give them 5 stars are the fried pickles. if you like ur pickles sweet and spicy then u will love them. personally I prefer a more dill vinegar pickled fried pickle. now for the over 21 crowd... the adult milkshakes are where it's at!!! thank Jesus I live close enough to walk!
(4)
Debby L.

TOYS Meat grinders toys are kind of weird and crazy, but the art is really cool and creative. BURGERS We got the APACHE, the EURO, the GRINDHOUSE BURGER, and the All of the burger meats were good, although it was a little too much grub for me. I tried all the burgers and they were all fairly greasy, but the meat was very good. BOOZY SHAKES Wow, these are strong. The milkshakes, plus the booze [vodka, rum, etc], plus the crazy ingredients in the burgers, plus onion rings and fries...really makes your stomach go on a ride that does not end so well....hence a star taken away for the fact that I had a massive tummy ache afterwards.
(4)
Glenn S.

Been a fan of Villian's Wicked Heros for a while so decided to check out Grind House Killer Burgers. They have the same owners. Burgers were awesome! Cheesy Poofs (fried pimento cheese nuggets) were awesome! Milkshake was awesome! Chili cheese fries were awesome! Service was killer! Great place to take a date, hang with some friends, or just enjoy a drink. Will definitely be back!
(5)
Maiya I.

First time going there last weekend, got a quick dinner with friends. Loved it, burgers were awesome & came in good portions. I got the burger Apache style & really enjoyed it.
(4)
Barbie H.

Grindhouse have the absolute best burgers around. Their crinkle fries have just the right amount of seasoning. Love the ambiance of the restaurant. I am a true fan, as demonstrated by my weekly visits!
(5)
Mary R.

Fun little burger joint where all are welcome! Order then sit menu favorites; cornmeal fried green tomatoes ovrr a bed of vinegar base coleslaw and served with chipotle thousand ilsand sauce, onion rings, woooopie piiies!! And of course burgers, shakes, and spiked shakes. But most of all you'll enjoy the fun decor and big covered outdoor seating. Really really enjoyed it.
(4)
Jordan O.

Think a hipster 5 guys with worse burgers...I got the cowboy, it was underseasoned, but cooked okay. The fries were passable, the cheese and sauces on the fries where needed to make them better. The best thing I had was the fried pickles, otherwise everything else wasn't that great. Also, the prices are a little high for the burger being so small, there is no service if you aren't at the bar, and the place is LOUD, like I was screaming at the people across the table because of how loud it is in there. Maybe I am just getting old, but I don't usually have that problem at other places...
(2)
Heather T.

The apps were delicious--great fries, fried pickles, and sweet potato chips. The burgers were decent--well cooked, but nothing to write home about. My least favorite part about the restaurant was how crowded it got and how loud the place is. I could hardly hear the people across the table from me. Not likely to revisit this place when I am back in Atlanta, but decent food nonetheless.
(4)
Scott M.

I have heard so many good things about this place, so when an opportunity to try it out presented itself, I jumped at the chance. A group of us walked in about 10:00 pm, with trivia going on full blast. A couple of us ordered first and when the rest of us went to order after the cashier/order-taker disappeared for about 10 minutes, we were informed that the "kitchen is closed, and you will need to go down to the end of the bar to order drinks". Well, that was highly disappointing, but, it looked like we were going to get to try one of the signature cocktails, boozy milkshakes, or decent selection of drafts. We stood in front of the 3 bartenders for another 10 minutes, before finally being told that the bar was closed. We did not notice a sign with the hours on it, but admittedly, we didn't look as there was music, trivia, and people filling the tables when we walked up. I will say that the Grindhouse staff was more interested in leaving than serving its guests. Since we came in together, I would have thought that we should have all been able to order, but that wasn't the case. It would have been nice to be informed that ALL services had stopped, not just the kitchen, saving me more unnecessary waiting around for the staff to finish whatever they were doing (cleaning, closing, and playing trivia, it appeared). In defense of the bartenders, when they noticed I was visibly angry for being treated like this, they did offer to allow me to order a drink, which I refused so that I could ensure that they could get home on time. I don't want to tell anybody how to run their business, but it would seem to me that if there is an active event going on and customers are walking through your door, serving them would be a priority. Maybe this restaurant has too many customers and has the luxury of turning them away. Maybe this is one of those hip rude-restaurant sort of establishments. Maybe I just caught them on an off night. But, you never get a second chance to make a first impression. I am usually willing to give everyone a second chance, and probably will with these guys too at some point. For now, I don't have a bad taste in my mouth, I wasn't able to taste any of it.
(1)
Micki B.

Yummmmmmmy. With so much fast food around, it's hard to justify coming to a sitdown burger joint unless it's really, really good. And Grindhouse is delicious. The burgers are a perfect size for holding in your hands, and there's plenty of ways to jazz it up - go for one of their predetermined burger builds or create your own. The decor is kinda cool in here, nerdy in a good way. Now one other thing you must do here is get one of their creamy, thick, delicious...boozy milkshakes. You will need a spoon and a big glass of water, but it's worth it.
(4)
Amy S.

First visit. Got the Yankee burger. It was pretty good. I was expecting a juicy, messy burger because it seems the better tasting burgers are that way. Plus blue cheese and grilled onions are messy anyway. Keeping it in the paper wrapper while eating it helped. The fries were crispy and not greasy or soggy. I can't stand a soggy, greasy fry. I don't eat in this area very often because after 12 noon on a weekday is brutal, traffic wise but when I'm in the area at lunchtime again, I'll be back.
(4)
Nicky S.

Oh man. This place opened my eyes to burgers again, turkey burgers. I don't eat red meat and hadn't had a burger in years when I first walked in those doors. And I've been obsessively thinking about them ever since. Not to mention the onion rings and always changing beer menu! This is a place to truly break all healthy eating habits !
(5)
K T.

The quality of ground beef was horrible! Freezer burned fries. The atmosphere was cool. The hipster employees need to learn some customer service skills. I really wanted to love this place. Disappointing
(1)
David W.

We enjoy going here on Sundays after church with the family. The selection is wonderful, always cooked to perfection and such a cool atmosphere. It is kid friendly as well!
(5)
Tres S.

Had the Hillbilly burger which was pretty good. The burger was cooked excellent, however, it was very greasy. The bun was destroyed by the time I finished. Don't know if that is because of fatter meat, maybe less than 80/20, but still good. The only compliant I had was there is a firearms prohibited sign on the door. I know it's a businesses' right to ban weapons and make it a "gun free zone", however, I won't go back because of it. In the ever elusive search for the best ATL burger, Vortex remains king!
(4)
Lindsay S.

Food and atmosphere was awesome! Bartender/service was not really up to par. Bartender was more concerned about her text messages than serving the 5 people at the bar. She looked at us when we sat down and kept texting and talking to the people sitting next to us. No greeting, no smile, no thanks!
(3)
Draft M.

Solid three star performance out of the gate on initial visit. Can achieve 4 stars with consistency in future visits. Did the beef double cowboy---that's what she said..
(3)
DpursuitisReal L.

Burgers are always delicious! I always opt for the single patty signature burger while my guyguy wrestles with the Cowboy double burger. My favorite item is the Chili cheese fries with shredded beef! Extraordinary heaven in my mouth. I've yet to try, but anxiously anticipate tasting one of the intoxicating milkshakes!
(4)
Todd U.

Great burger options and fantastic ambiance that feels like it's straight out of a Tarantino movie. What else do you need?
(4)
Drew M.

Dear Grindhouse Burgers, You're like if Kat Von D beat the crap out of a Steak-and-Shake with Jesse James... and I love it. Your atmosphere is amazing: old school Jackie-Chan flicks projected up on the wall, robot inspired dÃ©cor and a staff that makes Vortex servers look like they should be slinging fries down at Sonic on Moreland. I wasn't sure if my bartender was going to punch me in the face or give me a ride on the back of her Harley but either way I was down. My 'monkey wrench' adult milkshake was the perfect companion for my Dixie style burger. Grindhouse, you will be my number one burger suggestion to all the people I actually like, the rest of 'em . . . I'll send down to Flip. Forever Yours, Lord of the Fries
(5)
David N.

The burgers and boozie shakes are excellent. My only complaint is that everything is a la carte. If you want a full meal (burger, side, shake or soda) its gets pricey real quick.
(5)
Ben D.

My arteries are hardening from reviewing this place. The fried pickles were so good, I had some liquor to celebrate their arrival in my mouth. I can't remember the name of the burger I had, but it had pimento cheese and brisket chili, and maybe some diamonds and elephant tusks.
(4)
Melissa B.

So if you've read some of my other reviews you might know I don't actually like burgers :-/ Someday maybe I'll come around, I really am trying. But anyway, I'm still allowed to write a review :-) Quirky old school toys line the bar and they were playing Inspector Gadget...fun! The do offer veggie patty or turkey patty which is nice and I liked the look of the buger on salad that someone next to me ordered. Nice idea. And I think they have more side choices and salad choices than similar burger places. Service was very nice, the patio is huge and they have a pretty decent beer/liquor selection for a burger place. I think this is a fun, chill restaurant and it makes me want to crave a burger so I have a good reason to go back and watch cartoons.
(4)
Santiago G.

5star food quality but 2star for ambience and experience. Decor not my style, kinda old style redneck, table and napkin tray were dirty and milkshake is served in polysterene cup. Still a must try because the patties are so tasty....
(3)
Scott F.

Woah! Grindhouse Cheezy poofs are amazing! Fried pimento cheese balls with Asian pepper sauce. .. YuUuM! Didn't care at all for the extremely LOUD karaoke.. but whatevuh. The burgers are smallish, but packed with flavor. They have a very good thing going!
(5)
Matt K.

Not sure what the bad reviews are here. I mean seriously, this place has really good burgers. I went down with my family today for lunch. We got there early and it wasn't crowded. I am sure it is very crowded at lunch during the wek because it was awesome. I had the grindhouse double. It was juicy and a little messy, but it was cooked to perfection. The bun was soft and toppings were fresh. Michele had the single version of the same burger. My kids had the shake of the week- cherry with chocolate chunks. They were thrilled with it. I look forward to the next time we go to the gardens because we will be eating here again!
(5)
Michael H.

Very affordable and really tasty. Certainly my standard when I think of "boutique burger joints". I like the essence of a counter-culture there too...a genuine counter-culture....not that fake ironic counter-culture.
(4)
Julie S.

decent burger at best... but I will say that the bacon was delicious. I have had lost of burgers around Atlanta (and nationwide - I actually live in Chicago) and this one doesn't even rank in the top 50. The onion rings were recommended - and I thought they were horrible. Dry, no flavor, and borderline cold. If you are looking for a good burger - check out Bocado or H&F.
(3)
Frank H.

Top 5 burger in Atlanta. The cheesy poofs are a must. My favorite burger is the Yankee, the Dixie is also great.
(5)
Chris B.

When to grindhouse killer burger on a saturday night with some friends, the service was fast and the food was GOOD!! I had the Yankee burger (double) with fires and a drink. This is on of the best burgers I have had in my life. I will be coming back here to try there meany other burgers.
(5)
Carolyn B.

What? Another burger place? After FLIP, I stopped keeping track of all of the new burger joints in town. Then I noticed GKB while driving back from Yoga and thought, when I'm not so sweaty, I think I'll check this place out. This past weekend I had a major craving for a burger, so after playing some Whirly Ball OTP, my friends and I headed back in town for some good food. I had the turkey burger, cowboy style. Best. Turkey Burger. Everrrr (well, maybe...Einstein's on Juniper has a great one too). After my first bite, I had to look at the patty to make sure it was actually turkey and not beef because of the flavor EXPLOSION in my mouth. The cheese was perfect, and the bacon was really crispy. Writing this around dinner time actually makes me want to go to there.
(5)
Robert A.

Bigger menu than the original, although not too much new stuff (aside from a liquor license). Cheesy poofs (fried pimento cheese balls) are good, but anyone eating more than 1-2 will need a nap afterward. New burgers include the Dixie and the Hillbilly. Hillbilly (chili, pimento, onion, and jalapeno) was a damn fine mess. Didn't try Dixie (fried green tomato, pimento, slaw), but will next time. Onion rings still are too battered - same as original location. Fries aren't fancy, but totally serviceable. For a place just opening, it's running pretty smoothly. Burger as brought to the table was a single, not the double I ordered, but hey. Bottom line - one of the best upped-scale burgers intown, for cheaper (and better/less pretentious) than Yeah or Flip.
(4)
digger d.

Yummy, juicy burgers. Lots of toppings, sauces, cheeses, and bun choices. Fries not spectacular...crinkle cut. Soft drinks and teas for drink selection. Burger with barbeque sauce and bacon a good mixture. So was burger with blue cheese spread. Large covered patio outside
(4)
Gene G.

I've been here several times and consistently have never had a bad experience as I'm disappointed in their average of 3 star reviews. I'm lucky this place is walking distance from my house where the addition to the neighborhood is well received. I kind of groaned at another high end burger place in Atlanta, but this place is one of the top five in my opinion. The patties here always come out tasty, slightly charred on the outside and full of flavor. The staff here is always friendly and goes the extra mile to make you feel welcome. I brought my kickball team here after a game and they scrambled to pull tables together to make room for us when it was slammed with business. Everyone seemed to enjoy their meal. I've enjoyed the boozy milkshakes however I was slightly agitated they didn't tell me their was an expense for splitting them into two cups. The prices are pretty good where all of their burgers are under $6.50 and the creations they made always turn out tasty. This is also a great place to drink, with the availability of pitchers. Their parking lot can be a terror though, as their curbs are pretty high when I scraped the bottom of my car (some light body damage) pretty good on their ridiculously high curbs by their building on the right side if your facing it. Also it can be a tight squeeze getting out.The decor and porch is also very nice. I love the collection of robots! Pros: Good Burger Friendly Staff Good Sides Great place to drink Good toppings Great decor and very clean Boozy Milkshakes Cons: Treacherous parking lot
(4)
Reba Jean B.

I have a few "beefs" with this place. And #1 would be the actual size of the burgers, just not enough beef. We actually left here unsatisfied and headed straight to the closest Taco Bell. Call me a fat ass, I don't care. There are other complaints I have here as well. The beef was tasteless, not much going on. The Grindhouse sauce was good, though lacking the tang I expect in special sauces. The location of this place just isn't right. It would be better if it were located on Ponce de Leon with a smaller restaurant and deck. It would be nice to have a burger place that had great draft beer, other than that place that makes you walk through that silly skull after waiting hours for so so service and tons of cigarette smoke. Dumb location, too big of a location and where the hell is the beef?
(2)
Heather S.

I went here with some friends for trivia. Burger was just average. Fried pickles and onion rings were awesome though.
(3)
V S.

Grindhouse, a place where they don't give a crap about customer satisfaction. First of all DONT get the scout mob deal. It's a joke not a deal. Unless you wanna be told what to eat. Your choice is only one burger. And if you want turkey rather than beef, tough $h*t. The three seasonal beer tastings were all dark. If you don't like dark beer, again, tough $h*t. The server was horrible too. She only came to our table twice, once to bring our drinks initially and then to bring our desert. Well, she kind of threw the moon pies on the table and walked off that time. She never checked to see how were doing. We waited 20 minutes to get a to-go box. She looked directly at us twice trying to get her attention and she kept ignoring us. We ended up flagging down another server to get us the box. She still didn't come to bring it or see how we were doing. We typically don't mind places that lack in service if the food is worth it. But worst of all, the burgers aren't even good and that's their specialty! I thought my opinion of the burger may have been bias since I really wanted a turkey burger rather than beef, but I was not the only one who didn't enjoy it. Don't go there for a burger unless you like crappy, stale buns.
(1)
Jim W.

After seeing all the good reviews on Yelp, a friend and I opted for a Sunday lunch here. It wasn't extremely hot, so we sat on their shaded patio and watched the people and traffic go by on Piedmont Road. Service was fairly quick, though we apparently ordered a bit too early for their 'boozy milkshakes' and had to wait a few minutes for those to be legal. The burgers themselves were good; I had the Apache-style and it was decently spicy. My friend is fairly picky about burgers and still enjoyed his. The crinkle-cut fries and onion ring sides were good, if somewhat extra deep fried. The boozy milkshakes were not extremely strong, but tasted good. The server cautioned us specifically that we could not leave with a boozy milkshake before ~ 12:30 p.m. Actually, if they were so good / strong as to motivate me to vault over the patio wall and run off down the street still drinking them, I'd give the place an extra star or two just for the experience. Prices, as other reviews have stated, are a bit high for what you get. However, I'd consider a return visit based on the overall quality of the food and the experience. I like the place.
(4)
Robert M.

Went back twice after my initial visit / review and things have improved somewhat. The second visit was for the grand opening party on Sunday, May 21st. It was a lot of fun and I had a blast; made me appreciate the place as being something more than just a convenient place to eat good burgers and fries. On the third visit I decided to change things up a bit; I started off with a Monkey Wrench booze infused milkshake. I don't normally go for this sort of frozen drink concoction but my friend highly recommended it - and It was absolutely fantastic. I then ordered a double angus patty burger served "Hillbilly Style" which has pimento cheese, onions, beef chili and jalapenos. Plus I added tomato slices. It was fabulous. I also opted for a side of onion rings. The rings were cooked well enough but the ring seasoning was decidedly over-the-top and cloying; overly tangy in a weird concentrated herb-infused kind of way. They sort of teetered on being somewhere between good and inedible due to the oddly seasoned breading / coating. I will stick with the so-so / humdrum fries or opt out of a side altogether for my next visit. Perhaps really deserves 3.5 stars but I will round up due to the atmosphere, ambience, and cool bar / wait staff.
(4)
Gouthami R.

Great service and seriously tasty grindhouse sauce! Great burgers and the veggie burgers are delicious!!
(5)
Jack G.

The burgers and onion rings are great. Prices are pretty great. Location is great. But.. What's with the weird videos playing on all but one TV? Good food, but they're trying a little too hard to be cool.
(3)
Emily W.

This is the BEST burger in Atlanta!
(5)
Jessica R.

burger was awesome. i had the cowboy burger with fries. DELICIOUS.. Fries were really good. Only problem was a little loud.
(4)
Daddy D.

Good for a burger fix in the area. With all the burger options these days, it's hard to give 4s and 5s.
(3)
Nateia F.

My turkey burger was good! Next time I'm gonna get a double. My daughter had a beef burger and onion rings. The onion rings were overlooked and tasted a little burnt. Overall, the service was friendly and quick. The food came out in about 5 minutes. On top of that, you can get 2 meals with a side and a drink for about $20...which is great! The Grind House sauce was a nice addition. I'll be back!
(4)
Leah M.

I waffled between 3 and 4 stars. On one hand the flavor of some of their items was pretty good. I got the Yankee burger which is bleu cheese and bacon. It was really tasty but man it was too juicy. The burger fell apart completely after my first bite and was a total mess to eat after that. Toasting the bun would really go a long way. Their fries were subpar - kinda chalky and not crisp or crunchy really but their onion rings were awesome they had a great crunch and delicious batter Overall, flavor good. Execution subpar.
(3)
Mary Margaret B.

I loved Grindhouse! It was easily the best go-to burger I'll repeat again and again. I like that you can get a single or double (single for me!) and that they wrap them up the right way so your burger -no matter the toppings- doesn't fall apart everywhere. The onion rings were a definite highlight. I like that the condiments are in a six-pack beer carrier. Greasy deliciousness. I did a single burger of my own creation, and my bf had one that was already put together. We both loved them. He ordered a beer (not sure) and I ordered a tart plum saison from local Orpheus Brewery. It's my favorite local beer and I'm pumped they carry it. Go see Dylan at the bar!
(4)
Anthony L.

Best burgers (and milkshakes) in Atlanta. Great atmosphere--not a "burger boutique" or organic smugfest.
(5)
Steven G.

The name itself invokes images of splatter horror movies and torture devices so you can imagine my surprise when we walked in...it was not even close. Damnit!! I think a real horror themed joint would do well. The girl who took our order seemed less interested in us and more concerned with the 2 guys sitting at the bar. Kinda felt like we were getting the cold shoulder and ruining her usually calm Saturday or something. That kinda turned us off, but the other staff were very nice and made up for her. The menu is a little daunting just because of so many damn choices for your burger...choose your bun, the meat (and how much meat), and finally the fixin's! The toppers are what makes the menu intimidating at first. But, this is a good thing! Me and the wife decided on some of their premade choices are were not disappointed...the burgers are good my friends! We also had a side of onion rings and the fries which were equally good. I'm drooling thinking of burgers now... They also have a good selection of beers. We settled on a pitcher of Yuengling as we had just left Sweetwater Brewery and wanted something mild. So, a pitcher of beer, burgers and onion rings will hit the spot every time. The bathrooms are interesting as well...black tile with some red ones thrown in. The toilet is black and it's generally dark. I was hoping to see some blood drip from the walls or something but to no avail. They could use some horror stuff here to complete the picture or at least have one of the cooks come out wearing a bloody apron and carrying a chainsaw or something. But, the food was good and we will be back!
(3)
Teddy D.

Grindhouse has some great things going for it. Great Burger, the cool branding, staff is friendly and they have two completely different and unique locations in Atlanta. I would like to give them 3.5 stars but it's not an option, I'm feeling good from the burger so I'll give them 4. On this trip I had the Dixie Burger which was was awesome, really delicious. I often forget how good pimento cheese is. However the onion rings and fries were old and dry. It was a bit of a let down to the dining experience. I'll definitely go back, so many more burgers to try. I just hope the fries and onion rings are better next time.
(4)
Damian F.

just a fun burger joint experience! you gotta watch the add-ons or things can get pricier pretty quickly without you realizing it. but I always leave here trying to think of another excuse to come back - definitely a guilty pleasure. I do wish it would adopt table service though.
(4)
Cody B.

I've been to Grindhouse in the past and really enjoyed sitting at the bar and having a burger. However, today we ordered lunch for pickup and informed the girl on the phone that there would be 5 separate payments (office order). When I arrived to pick up the food, I stood at the bar for 4 minutes without anyone looking at me or greeting me (and it wasn't very busy). Finally, one of the two girls behind the bar asked if I had an order for pickup. I said yes, and she plopped a bag down next to me with 5 different receipts. I paid with 5 separate cards, which the other girl processed, and then handed the receipts and cards back to me, without saying "thank you" or anything at all. The food is pretty good. The service is normally good. I guess the two girls behind the bar today are just unfriendly. I'll go back, but I'll eat there instead of take-out.
(3)
Melanie P.

the double veggie burger was the best veggie burger I have ever had. The staff was extremely friendly and the location was great. My husband and I were on the way to the movies and stumbled upon this place only to be pleasantly suprised at how many Atlanta's Best awards it has won. I will be back for the boozyshake!
(5)
Greg R.

Another burger joint in Atlanta. The place was busy for a Sunday morning. The burger was a little messy but good. I did love the thick but fries. A little overpriced in my opinion.
(3)
Michael O.

Gringo Style is the way to go!
(5)
John D.

Part hipster bar, part burger joint, I was really impressed with Grindhouse. The burger was very juicy and tasty with the right amount of ooze factor. This is a burger where you need the paper wrapper to keep everything from falling apart, and it's delicious. My Apache burger (pepper jack, green chile) didn't pack much heat, but the burger did have good flavor. [If they roasted the chile, it would be better, but I'm a chile snob from the Southwest so I'll cut them some slack.] A chocolate peanut butter shake rounded out the meal and I walked out very happy. Really, the only problem with this restaurant is the parking situation. There can't be more than 10 parking spaces for the whole restaurant, and between indoors and the patio this place fits a lot more people than that. You can park next door at the car wash after 7 PM, according to a tiny sign in the lot, but it took a lot of effort to have dinner here.
(4)
Sheek T.

Food took a long time to come out. We got 2 different kinds of well done burgers and they were both dry even though mine was supposed to have bbq sauce on it. The chilli on the chilli cheese fries was tasty. But out of all of that the worst part was sitting outside and seeing all these big roaches running around. O.o
(2)
Randy T.

The half off burger deal on Monday nights is a steal. Even at full price, I would say that the burgers are worth it. Grindhouse Killer Burgers is a fun bar that serves both burgers and hot dogs. You have a choice between beef, turkey and veggie burgers. Burgers are cooked either medium or well with a large choice of toppings. For the indecisive, there are several recommended burger styles which include the Grindhouse (American cheese, grilled onions, lettuce, pickles, and Grindhouse sauce), the Euro (Swiss cheese, mushrooms, lettuce, mustard, and mayonnaise), and the Dixie (pimento cheese, fried green tomato, cole slaw, and chipotle ranch). Pick between one (the junior) or two patties (the double). I ordered the Grindhouse double burger with a side of the crinkle fries. The burger was quite tasty - when cooked medium, the burgers are juicy. Also, there is a generous portion of both cheese and sauce on the burger. The regular crinkle cut fries are well seasoned with salt - I also tried the sweet potato fries and can say the same about them too. You can sit inside or outside, either in a covered patio or in the sun. The parking lot doesn't have a huge capacity. Enter from Piedmont to get access to all of the parking - the entrance on the side street only allows you to reach half the spots because the driveway is one way. The wait can be long to order at the counter, but the burgers are brought out in a reasonable time after ordering to your table. As a bonus, trivia night on Monday is fun. Dos Equis pitchers for $8.
(4)
Jessica I.

This place is all right. I expected a little more. Their burgers are really small for burgers. My friend and I wanted to try this place and we did for the first time. We were a little disappointed when our burger came out. it was small... Looked like it was for children, not grown adults. We also got fries and a drink on the side as well. I liked that they has a variety of toppings to put on the burger though. And I really like crinkle fries, which they had. For the amount and the price... We did not really like it. The parking is also limited as well. They do have outdoor seating where we sat to eat. And it was cold so they had those huge space heaters, which was nice since it kept us warm.
(3)
Tamera B.

I've been here a few times over the last month and really enjoy GKB! I usually go for turkey or veggie burgers and their turkey burgers are tasty and well-seasoned. They remind me of old-schoolish, homemade burgers but better. I find myself wanting another as soon as I'm done. What I love about them compared to the many of the other "gourmet" burger joints is that their prices are much more reasonable. I love pimento cheese on mine and they only charge 50 cents for as opposed to $1+ and other spots. Many of their add-ons are around 50 cents. And their single patty burgers start at $4.50 which is a bargain in comparison. Their fries are decent but I really like their sweet potato fries and onion rings. Parking isn't the best at this location.They have limited spaces in their lot but you may have to find residential street parking. I think they've moved up to my #1 "burger" (can't speak for the beef!) spot in town.
(4)
Brandie H.

It was okay. Nothing special. I thought the fries were better than the burger. Shake shack is better
(3)
Aaron P.

Call me crazy but I think this was the best burger I've ever had. Yes, it's possible I wasn't completely sober because we had just come from Sweet Water Brewery but I loved the burger. I think what set this place apart was the add-ons: Vidalia onion rings, black bean spread, New Mexico green chilies, fried green tomatoes, Carolina coleslaw, and brisket chile. Of course, there are the normal topping like grilled onions, avocado, and applewood smoked bacon. I mean, where else can you get onion rings, bacon and fried green tomatoes on your burger?! I'm actually starting to crave another just writing about it. The fries were good too: thick cut and salty but not saturated. They have a nice patio and plenty of seating. My guess is you could probably bring your dog.
(5)
A A.

The food was just amazing. Probably one of the best burgers I've ever had. The sweet potato fries are super delicious!
(5)
John A.

I like Grindhouse. I don't think it's God's gift to burgers by any means - but they do make an attempt a decent atmosphere - and you can actually go sit at the bar without ordering any food and just hang you. The Chili is quite good if you're not in a burger mood. Burgers can be a little messy at times and I've walked away hungry a couple of times because they aren't very big on their own.
(4)
Frederick N.

Went last night Friday, Excellent Service and Burgers as usual. Had a single pattie burger, Chedar Cheese, and Perfect Crispy Bacon. Try the Milk Stout Porter.
(5)
Lilly Y.

I've only gotten takeout from here, but appreciate that I can get a good turkey burger without having to go to West Midtown for YEAH! Burger. However, this is not a place I crave and intentionally seek out. On my last order, I had a turkey burger with pepper jack cheese, lettuce, ketchup, mustard and pickles. When they made it, they stuffed everything into a bag and the steam made everything soggy by the time I got back to the office to eat it. The fries weren't crispy anymore, sadly. However, the flavors were there and the burger was cooked through. So, there's that. I don't know when I'll order from here again, but probably not anytime soon. On this last occasion, my coworker and I got lunch for Administrative Professionals Appreciation Day and I didn't pay with my own money. If my wallet was involved, I'd be going to YEAH! Burger instead.
(3)
Lynn L.

Best TURKEY burger I have had hands down!! I get it grindhouse style. Its not Fru-fru now... its juice ooey messy cheesy and just great! Fries and onion rings - Meh which is why 4 star rating. Enjoy!
(4)
Jason S.

Grind house style - best burger in town. There are some really good burgers in ATL, this is the best period. The chili fries are pretty awesome too. The place is clean, the employees are pleasant & the prices are fair.
(4)
Christina J.

I've been here a few times and have always gotten some type of (amazingly delicious) double burger and fries/onion rings. The burgers are great and you can't go wrong but today I was able to try a few more side items. Cheesy poofs- pimento cheese that's coated in dough and then deep fried and served with a spicy Asian dipping sauce. These were delicious. The cheese was plentiful and oozing when you bit into them. The sweet Asian sauce seemed slightly mismatched with the fried cheese balls but overall they were great. Fried pickles- served chips style rather than in slivers. These were pretty greasy and I had to use several napkins to wipe my hands with these (along with the burgers) but I guess that's what you expect when you're eating fried anything. They're served with a chipotle ranch dipping sauce which is tasty. Smokey brisket chili- these guys always do well at the annual chomp n stomp chili cookoff so I knew their chili was going to be good. The chili is a dark, rich color. I think there's both brisket and burger in the chili so it's definitely meaty (which I love). It's thick though so I can't eat an entire bowl of it. Overall one of the better brisket chilis in town.
(4)
Shannon C.

I like the burgers but the sides leave ALOT to be desired. They just aren't that good. The last time I was there, I order the sampler where you get onion rings and fries, so I was able to try both. Not only were they not good, they were cold. I've always been satisfied with my burger though.
(3)
Laura T.

My review is more 3.5 stars. The cowboy burger was pretty tasty. The fries were cooked fine, I just wish they put some kind of seasoning on them or had some available on the table. The onion rings I saw on the next table looked pretty good so I might try those next time in. My friend let me try her chocolate malt. It was good. Not $5 good, tho, for the amount you get IMO. I'd much rather hit Steak N Shake for a large shake for much cheaper. I will give them another try.
(3)
Carol E.

If I were on Death Row I'd want to eat here for my last meal... Sweet Jesus it's GOOD!!!!
(5)
Ashley B.

crinkle sweet potato fries? yes. a great burger & laid-back atmosphere, fun for casual meals. they do have kids meals (though a bit overpriced in my opinion) and high chairs- but in case you need to know, no changing table in the bathroom.
(4)
Lia P.

Fun laid back joint with a nice patio. I'm not much of a burger person but they had other options on the menu so I figured I'd try it out with my husband. He got some burger and a peanut butter chocolate shake. I ordered a house salad with added avocado and veggie patty (since they said they make their own). The shake was way too thick to really be enjoyable. Maybe you like thick shakes so it's not a problem, but I like them a little more on the drinkable side. The salad was good but they forgot my avocado. When I went to get more it took the girl like 15 minutes to get me a small cup of some avocado. I'm sure she had to chop it up herself but why not give me a little bit more at that point? The veggie patty was pretty good and that's hard to find. We also had a combo side of rings and tots which was kind of skimpy for the $4/5 they cost. Overall we weren't wowed but it's not a place I would cross off my list. The laid back atmosphere was appealing and I'm particularly intrigued by the $5 snooty cocktails on Thursdays. I love me some snooty cocktails and you can't go wrong for $5.
(3)
Katz A.

Qualifier. I did not have the burger as did the other three in our party. They all reported that their burgers tasted great. I had brisket chili. It gets one star as it was served luke warm and contained nothing resembling brisket in consistency or flavor. As you, dear reader, gaze upon that one star and think..."Katz must be really picky", I ask you to shift your mind a bit and think toilet bowl when looking at that star. That's where the chili ended up six hours later, as Katz alternated between a cold towel to the face and wretching up chili offerings to the porcelain idol.
(1)
Ashley M.

My friend and I dined here for dinner. Looking at their fun menu, I was very excited to try a killer burger! I ordered the Grindhouse Style with fries. Everyone raves about the "grindhouse sauce" and honestly, this burger reminds me an awful lot of the In-and-Out burger, just not as phenomenal. Our meals arrived very quickly after we ordered, which was great! My first impression of the burger was that it is pretty small. It is also very cheesy, gooey, and greasy. It definitely needed something to balance out how juicy it was, but I'm not exactly sure what it was missing. Overall, not the best burger, but a decent try! On the other hand, the fries are hot, fresh, and just the right amount of crispy--very good!
(3)
Chantel W.

Good beef & turkey burger options. The diablo sauce is very spicy, and they have lots of milkshake varieties. Outdoor seating is nice in the spring/fall.
(4)
Cameron G.

Best veggie burger I've ever had. I wish this place was a little cheaper, but it compares to the other gourmet burger places in Atlanta. The pimento cheese balls are a good starter.
(5)
Sally P.

First impressions of Grindhouse: - Parking sucks. The lot is way too small to accomodate the amount of people in the restaurant, and the sidestreet adjacent to it is crammed with parked cars. - There was a line to order almost out the door, and people take FOREVER to order. I don't understand how you can spend 10 minutes waiting in front of a huge menu board and not think about what to order until you're standing in front of the cash register. Turns out you can eat at the full-service bar without having to wait in line. Since there were only two of us, that's what we did. I recommend sitting at the bar for a date- it forces you to sit close to the other person, but not that close because the bar stools aren't placed that close together. Service at the bar was really good. 3 people tending were enough to make sure we got everything we needed fast and weren't forgotten about. We shared a seasonal beer on tap (good, not great), and both ordered custom burgers. I hate the way a burger weighs me down after I eat it, so I opted for a turkey patty which was suprisingly awesome. Probably the most delicious turkey burger I ever had. I decided to be creative with the toppings (Carolina coleslaw and chipotle ranch sauce in addition to the usual lettuce, tomato, onion) and it didn't turn out so well. Sweet potato fries were much different than most places'- a little oversalted, and not sweet. I'm pretty meh about them. The ambience was relaxed, even if it felt slightly awkward. Maybe that's because it was obviously a date spot. Maybe like a second or third date spot. Upside was that they play ridiculous movies on a projector in the back and behind the bar. I thought I was watching a ridiculous, sci-fi inspired kung fu movie from the 70s, but the chimpanzees clued me in that it was one of the installments of the old Planet of the Apes. All in all, it was a nice meal. A great place to go for a burger enthusiast.
(4)
Hj W.

The hamburgers were good enough with interesting toppings but none of the excitement that is generated by other high-end burger places. The shakes were thick and delightful but overall, the price point was not quite right. A little too expensive for something slightly lacking. I'd go again but I wouldn't volunteer to go there again by my own volition.
(3)
Danny H.

After one of those situations where several friends and I took way longer to decide upon a place to eat than really should have been necessary, we ended up agreeing to all meet at Grindhouse. I'd been to this place before on one of those Scoutmob promotions, but didn't remember to drop a review on this place then, so it's time to rectify that. This particular Grindhouse's location is close to the corner of Piedmont and Cheshire Bridge, which means it can get pretty tricky in terms of traffic at the wrong parts of the day, but it's location is pretty pretty centralized in the city in the terms that just about anyone can access it via several different routes. The parking situation here is really scant, and probably problematic at peak times, and it doesn't help that it's a one-way parking lot, leading to a lot of people heading southbound on Piedmont entering through the wrong way and leading to some car-tetris going on. But anyway, once you manage to park and enter, the place is fairly spacious and comfortable. The interior could probably seat more than they offer, but I can appreciate a place that doesn't feel the need to cram tables in to have more dining space, at the expense of being able to overhear your neighbors' conversations or inadvertently photobomb their Instagramming of their burgers. But I prefer the patio, which in cooler weather they're good to drop the plastic sheets and have a very effective space heater. I appreciate that they make you order at the counter, and pay up front, because for people like me who tend to meet up with friends or eat in numbers, this completely avoids the uncomfortable situation of people who try to skimp on the tip, or avoid paying outright, and leaves everyone who wants to indulge to be responsible for their own tabs. As for the food, I admire the spin they put on hamburgers, considering they're hamburgers, to which it's debatable on just how creative they can be pushed in varying directions. Because I'm a glutton, I tend to order doubles, with a side of onion rings (and of course, the Diet Coke which makes it completely healthy). The burgers come wrapped in paper to shield your hands, temporarily from the savory juices, and the meat is flavorful. Even with the myriad of toppings and cheese they offer, the meat doesn't easily get overpowered, which says something, considering how many places that does happen at. Onions rings, fries, or pickles, are always fried on the slight side of crispy, which is definitely my favorite. Who could also forget the booze? Grindhouse is an awesome place to get your drink on; their taps aren't as numerous as like a Taco Mac, but they typically have decent stuff on tap, that rotates periodically. Or if you're cheap, the PBR/High Life comes available in trashy(good) buckets for somewhere around 5/12. But their main events are definitely the boozy shakes; now my first impression was that the shakes would simply overpower and mute out the alcohol, but after the first drag, I kind of wince and exhale like it was the first time I'd ever had a sip of beer in my life. Anyway, the staff is nice, the food is good, and the men's room for some reason has a swanky black toilet, which makes me feel like I'm peeing in a Las Vegas casino or something. The prices are adequate, and I always leave satisfied. I think this place is also a great place to simply hang out and just have some fries and beers, if not necessarily in the mood for an entire meal too. It's an easy addition into the rotation of "reliably decent" restaurants when the inevitable where should we eat inquiry arises.
(4)
George B.

Killer Burgers. Killer Staff. And Killer Robots! Yes, they have robots! Had dinner with a friend here on Tuesday night. Have heard a lot of great things about the place but had never been prior to this week. Great options to order, take a seat and have your food brought to you. Or do the full service thing. My friend and I both had burgers. I had the Grindhouse style with crinkle cut fries. And my friend had the Yankee style with onion rings. We both had the junior size (one patty). I would say that the junior style is a bit too junior for adults. But a good option if you're watching your weight. I'd probably do the double next time. Service was great. They were very friendly and we were checked on a number of times by several staff. Taste, temperature and timing of the food was all spot on. I will definitely go back. They have a great patio that I'm sure would be perfect in the warmer weather. The ONLY downside is their on-site parking is tight! So be aware that you may have to park adjacently. And as is always advisable when parking in Atlanta. Look for signs to make sure you're parking legally. The city's hired parking vendor will ticket you and private lot operators will boot you in a heartbeat! Other than the parking, this place is all thumbs up!
(4)
Christy H.

Burgers are delicious! I expected the sweet potato chips to be hot, but they make them in the morning, so they are cool. The dip they give you is great!
(4)
Leanne E.

I came in one Friday night with a desire for greasy and cheesy. Mission accomplished! Kind of a wait, but worth it. Unpretentious good time. I stuck to fried pickles and a beef burger with three kinds of cheeses and the chipotle ranch and I was one happy gal! I will be back.
(3)
Aaron P.

I've been here a number of times for post-workout gorging. They are not in contention for the best burgers in town, but they really hit the spot. The setup is out of an 80s drive-in. Hence, the whole "grindhouse" theme going on with the extended outdoor seating jutting out from the main bar area. Inside, there is a lot of chrome. The decor looks a bit too new for the vintage theme, but I don't mind because it makes things feel more sanitary at a place where they throw pimento cheese, jalapeÃ±os, and Texas chili onto everything. They serve beer to wash down your cheap and grease laden stomach. Service is pay at the counter and they accommodate groups very well.
(4)
Maurice D.

I debated whether to give this place 2 or 3 stars! I went with 3 because I did really enjoy my veggie burger! The best veggie burger I have ever had actually. What I did not like about Grindhouse was the atmosphere and decor. Bar type restaurants are just simply not my preferred style of dining. The staff wasn't professional here. This was my first time eating here so when I ordered and paid for my food before being seated I left a tip on the receipt because I thought a waiter would be attending to my table and one did not. The only interaction you have with the staff is when you order with the cashier and when the sloppily dressed guys in the back bring you your food and barely articulate proper English when they ask which meal is for who. My partner and I ate here this past Sunday on a sunny spring afternoon and the restaurant wasn't packed at all, which was shocking to me since I have heard so many people rave about this place. Though the restaurant clientele was low the people watching was great. I watched this gay "dad" type fondle this young "son" type at the bar. The kid was clearly uncomfortable. Then out on the patio I saw an African "homeless" guy beg people for money. They all shook their heads no and he went away. So would I eat at Grindhouse again? Sure, if I have a Scoutmob or Groupon deal. But I will never come here and pay full price again. P.S: Cheesy Poofs aren't all other Yelpers who previously reviewed hyped them up to be. I suggest you skip them!
(3)
Renee K.

My husband and I tried this place last month through a friend's recommendation. We're big burger people, so we were excited to see what all the fuss was about. I love the laid back atmosphere and the layout of the dining area (inside and patio). I ordered the veggie and my husband did a "build your own" burger. Both were great. In lieu of fries I got the cheesy poofs. I would definitely recommend the cheesy poofs! We'll definitely be back.
(5)
JP G.

My son and I went there during our Atlanta trip and we both enjoyed our burgers and he is very picky about his burgers. The burgers we juicy and the fries were good too. Service was good and the food was ready in a jiffy. We plan to return to Atlanta next year and will definitely eat there again.
(4)
jane s.

Best damn vegan burgers and onion rings in Atlanta. Hands down! If you haven't had either of these, you need to go. NOW. In fact, I personally think their vegan burgers are better than the meaty ones, but that's just me. They have FLAVA! Bert even came by to talk to me about it and get my opinion on it. He's a great guy! Come for trivia, or to watch old Batman cartoons or classic sci fi movies while you experience the deliciousness that is Grindhouse. It's definitely one of my favorites.
(5)
Tony S.

The burgers are good, but warning; the burgers are very small. If you are a big eater like me you better get the double or the triple!
(4)
Allison C.

The food is simply incredible. Unfortunately, the cashier is VERY slow so you'll be in line for a while if you come for dinner. But as long as you are not in a hurry, the food is totally worth it. The Turkey Burger is phenomenal and you'll forget you aren't eating real beef! Plus if you check in on Foursquare, you'll get a free milkshake (the peanut butter is delish)!
(4)
Rick F.

I'm a fan! The Burger with American Cheese, Mustard and Pickles was excellent, juicy and done just right! I love Crinkle Cut Fries but these were way over cooked. Parking is an issue! place looks great and well designed! I enjoyed the relaxed atmosphere! I'll be back!
(4)
M. Elizabeth M.

I've been to Grindhouse three times now, and I am feeling pretty much like I won't go back unless friends really, really want to try it. I really wanted to like it. I love a tasty burger and I don't like to spend a lot. It's close to me, too. The first visit was right after they opened, so, OK, chalk the problems up to that. But when the same thing happened the other 2 times, I'm no longer able to excuse it. 1st visit: 2-patty beef with bacon and onion strings. They forgot the bacon but charged me for it (flustered server finally came around again and brought it to me, but I was halfway done). Meat was good and juicy, so much so that the bun disintegrated pretty quickly. I do love a juicy patty, but prefer not to be touching the meat with my hands because the bun is gone. Crinkle fries were OK, but no better than Ore-Ida. My dining partner got onion rings and fried pickles. The o-rings were OK. Pickles are way too sweet, fried or not. Wish we'd known that before ordering (most fried pickles are dill). The sweet tea was not up to my standards. I left liking it fine, and brushed off the glitches. 2nd visit: about a month later. I ordered 2 patties, this time, one turkey and one beef (order-taker ok'ed this before I did it--"no problem") plus bacon and sauteed onions. Yep, no bacon again. Asked for it and server wanted to see my receipt, then brought it. Tea no better. Fries still "meh." It was at this visit that I noticed how loud the place is. I'm not elderly, and usually have no problem with this, but I noticed it, as did my companions. Adding to this was a table of screaming kids who were not being parented properly just a few feet away. That is not the restaurant's fault, but it didn't make my experience any better. Final visit was yesterday at dinner. The place is popular with families with young kids, I noticed. It was covered up with kids. None of them were out of control, but it was loud. My 2-beef patty burger was juicy, on a disintegrating bun, and, once again, ordered with bacon (you think I'd learn) and served without it. The server brought it as soon as I asked, though, with no questions. Yes, each time I was charged for it. It's damn good bacon, too. Crispy and perfect. The burger had a funny "wang." it wasn't spoiled, and the wang wasn't bad enough for me to not finish it, but it was definitely a taste that didn't "go." My partner mused that maybe the oil they fried the crispy onion string in had been used for the fried pickles. Maybe I had a rogue tomato. I don't know. The tea was terrible. The fountain Coke was watery, too. (I forgot to just order water...it's just easier to get the combo). If there were no other burger places in town, I'd suck it up and go back to Grindhouse. But there are way better places (no, Flip and Yeah Burger are not them). It just hasn't lived up to my standards, which I don't think are too high. I don't fault the place for catering to kids, but it's a reason I won't go back. The other stuff seems petty as I type it all out, but ultimately, I am spending my hard-earned money and Grindhouse just doesn't cut it. I guess I'm not their demographic.
(2)
Hamad M.

It's about time I tried out Grindhouse Burgers. I pass the store about 10 times a week, but had never taken the time to check it out. I like the place a lot. It's got plenty of TVs for checking out the game and neat projection screenings of weird animated movies. The art in the Grindhouse was done by Mr. Hooper from Nashville - a favorite of mine from the many art shows I attend. Food: Yes please, may I have more. The hamburger I ordered was donned with American Cheese, lettuce, and tomato. It was fantastic, and unfortunately, short lived. I guess I was hungry. It reminded me of the Holeman & Finch burger in size and look, though not quite at the same level (but for over half the cost). The krinkle fries were good too, but my personal preference is shoe string, or hand cut, seasoned fries. The price was right two - being able to feed 2.5 people on $22 is a blessing these days. The people were nice, the space is spacious, and the feel is good here. I see many more trips to Grindhouse Killer Burgers in the future.
(4)
Tressi J.

I say Meh......once again, all these burger places are the same to me....vey meh...but hey, the Coca Cola was good....
(2)
Jennifer N.

Perfect Sunday lunch after a great Saturday night! I ordered the grindhouse burger and Jesse had the Yankee. Crinkle cut fries are my favorite and Jesse had onion rings. Everything was delicious. We both agreed we would return to try different burgers. Although, Jesse is still a big fan of another burger in town, he did say this burger made his top 5. I think I agree!
(3)
Shawanda M.

I've been to the Edgewood one and enjoyed myself. Tried this location because it's closer and such a neat location. Service was good, food ok, ambiance better. I'll definitely return to this one, mostly because...its close to my house and there aren't weird raw meats flying around like the other location. la la la.
(3)
TJ W.

Being a Burger connoisseur, I always get excited about trying a different spot! So I've been eyeballing Grindhouse for a while. Just so you know, I get 1 (that's right ONE) cheat meal a week due to my figure competitions. That meal is from a short list of options but luckily for me Burgers are on the list, so I HATE wasting my 1 cheat a week on a whack meal (did I just use the word whack?? LOL!). I got a double cause it was two 1/4lb patties. I always figure that measurement to be smaller rather than right on or larger at any restaurant. So 8 oz probably was more like 6 oz (If I'm lucky - lol). The burger was flavorful, The bun was fresh (NOTE: they only offer 1 type of bun and do NOT offer Whole Wheat). Lots of different sauces offered. But the burger was SMALL AS HELL!!! My sister & daughter ordered Juniors, i.e., one 1/4lb patty and I swear it was the slightly larger than a happy meal burger. The place did have a buzz about it but I'm guessing their draw is the booze milkshakes which sounded amazing BUT since I can't partake in those at this time in the season, can't confirm that. Will I be back?? Possibly when I'm able to try a Booze Milkshake. But waste a cheatmeal on a too small burger - NO WAY.
(2)
Vanessa R.

Used to love the place and yelped about the one on Edgewood. Last night after three tries they finally got the toppings right and the temperature hot...who wants a cold burger and cold fries. ????come on. Got up this morning and both me and my friend who accompanied me were sick....no thanks....yucky I wont chance it again. Don't believe the hype that they grind the meat fresh....i should have stopped trying to get it right with them on the first try... Is that really fresh meat? Or did you get someone elses order wrong recycle the meet and put the right toppings on mine.
(1)
Adam C.

Robot-death-burger-action-time go! Seriously, how awesome is a place where you can get a hot, juicy hamburger while watching an old kung-fu flick or some 80's ThunderCats reruns? The food is good, (great would have gotten it 5 stars) especially the veggie burger. There's a reason it's a repeat award winner. While the texture is a bit off for me, you can't argue with the taste. Almost enough to make a carnivore convert. The cheesy poofs stand out as far as sides go (I ignore their dipping sauce and go straight for the Sriracha, but that's just how I rolls, yo). Tiny little balls of deep fried pimento cheese. Sheer genius! And any review would be remiss if it didn't mention the boozy milk shakes. Normally, alcohol and milk products don't go well together, but these are blended just right. Over the holidays I was addicted to their boozy eggnog shake (with ground up cinnamon toast crunch bits. I know, it sounds bad, but you just had to try it), and their peach booty shake is pretty tasty, too. Non-alcoholians will want to try their chocolate peanut butter shake, which is insanely good. Staff is friendly and alert, but the kitchen has sent out a wrong order or two in my visits there. No biggie, and it was fixed immediately. Cool people, cool place. tl;dr - It's not a gourmet burger place, but a good burger place with style. Relax, pull the stick out, and enjoy.
(4)
Thomas W.

Burgers and booze... Hmmmmm! I love coming to this place because it's open with an outside seating option and the shakes are spiked! The burgers are well prepared and some of the options are really well paired. I like the cowboy option. I am kind of voracious for lack of a better word and the burgers are thick, the bacon is thick, and the sauce is quite delicious.
(5)
Kelsi V.

Omg! These burgers are delicious. The last time I went I was craving a burger badly (I'm not a typical burger person but sometimes they can hit the spot). So after a week long cruise where I smelled burgers everyday and craved the taste of one each day... Yet couldn't bring myself to eat the processes plastic like burger things they had on the ship.... I got off the plane, met a friend, and went to Grindhouse! I was 100% satisfied with this decision.... Turkey burger... Delicious! If you are looking to indulge the loaded fries are yummy too!
(5)
Sparkal B.

They were on my "To Eat" list and I must say they did not disappoint! I had the cowbot burger double of course. Will be going back!!
(5)
Shelley C.

-Relaxed, fun atmosphere -BEST burger in Atlanta. -Eat here almost 1 a week.
(5)
Yoonhee K.

Went in and built my own burger. Came out in a timely manner, and was cooked well. Typical delicious burger place. If it were closer to my location, I would definitely be a regular customer.
(4)
Rhea C.

Best turkey burgers in town!! Word to the wise, if you're getting a To Go order, order before you arrive. The line is long as well as the wait. Buts it worth it!
(4)
Annie Y.

Awesome burger joint. Great burgers, cooked to perfection with lots of topping options. The shakes are delicious also. Would not recommend getting the lettuce wrap in lieu of the bun. I thought the meat patty would be wrapped neatly with lettuce, but instead it just sits on a piece of lettuce, which made it really messy to eat. Either way, my go to burger place.
(4)
Lindsey E.

I really enjoyed Grindhouse. I had to do a little searching for a vegan veggie burger after learning that YEAH burger uses egg in theirs. Grindhouse offers a delish vegan friendly veggie burger made of quinoa and beans. I know this is a burger place but as a vegan, I appreciate the option to try it out!! I ordered the Gringo burger. It comes with avocado, diablo sauce and pico. It was super yum! The burgers aren't very big so order a side. I had the sweet potato fries and they were hands down the best I've had. The atmosphere is relaxed and they have a cool screened patio that appeared to be heated. The service was fast and friendly. We will definitely be back!
(4)
Rebecca W.

I go to school about 5 mins from Grindhouse and I am ashamed that it has taken me this long to try out the place. Now, I am a HUGE burger fan. I often say my favorite meal would be a hamburger with fries. So, I'd like to think that I know what I'm talking about when it comes to burgers. First, I tried their beef burger. I got a double patty and added a few toppings, including their diablo sauce and a side of fries. It was delicious. Everything tasted fresh. The diablo sauce isn't as spicy as I had expected, but I coupled that with some jalapeÃ±os, so I definitely got the spice I was looking for. The second time, I ordered their veggie burger. Absolutely delicious again. I usually always go with some type of meat for my burgers, but I had heard good things about their veggie patties so I tried it out. Talking about this whole thing right now makes me want to go and grab a burger right this minute. It also has made me realize that 4 stars isn't enough, so I'm promptly changing it to 5. I wanted to be picky and pin point one thing out that might be a flaw, but I really can't think of one. They have a wonderful outdoor, patio seating and the staff has always been great. Just go and get one of their killer burgers already.
(5)
Tia M.

Love this place! Their burgers are delicious and they have all the toppings you could imagine. Their sweet potato fries with grind house sauce is my favorite thing! I always get euro style.
(4)
Jackie H.

When I want a good burger, I can count on Grindhouse. While the burgers are a bit small, they are delciious and juicy and well seasoned. I also fell in love with the onion rings here. They are absolutely yummy. This spot off of Piedmont is spacious and has tvs. Also, you can sit at the bar area and enjoy a beer or three. You can't go wrong with a Grindhouse burger.
(4)
Rebecca O.

The burgers are pretty good. Mine tasted a little like chili meat but I think that may have been residual from another person's sandwich. I would say it's above average in taste, but more like average in size to price ratio (around $5 for a junior cheeseburger). We ordered at the bar and got our food about 30 minutes later. Seems that they lost our ticket, but they made it up to us by giving us one of burgers for free. They have only ONE register if you want to order. So to skip the line, they have a full service bar. I found it intersting they had only one register for orders, considering there were 3 servers at the bar who weren't too busy.
(3)
David G.

Great food great price great service great atmosphere. A little more parking and it'd be perfect
(5)
Ivan A.

Great burger, definitely better than Five Guys! Good milkshake! Nice and crispy onion rings, although I could use some sort of spicy sauce with these! Price is just a bit too high, but, in my opinion, well worth it! Be back for sure!
(4)
Desiree B.

Yum! As a New Mexico native, I was psyched to see that green chilies were offered as an add on (No true heat to them, but it's the thought that counts lol). I got the cowboy burger with green chiles and sweet potato fries- really good, despite the... Petite size. I suggest ordering the blue cheese dip on the side for the burger/fries for an extra kick.
(4)
Lauren A.

Stopped by last weekend and had a bite with a few friends. Lets see where to start... Its obvious this place is gaining popularity as the line is out the door. However, the space from the counter to the door really isnt far and the line moves fast. You order at the counter and they will bring the food to the table. The wait wasn't long either. I got the "stimulus package" milkshake (whynatte, vodka shnapps etc.) it was quite tasty and resembles a mint chocolate chip milkshake. I am excited that whynatte is gaining ground in ATL, but thats a different story/review. My burger was one of the standards with blue cheese and bacon. Everything was delicious, and the burger was cooked well. Overall I would say this is my equivalent to Fellinis for Burgers (I mean that in a good way) I bet a significant amount of people would compare Grindhouse to Farmhouse Burgers, but Grindhouse is... without a doubt, the better burger.
(4)
Joe C.

Hearing so many good things about this place, I decided to give it a try. I wasn't all that impressed. I had a "cowboy style" single--which is a burger topped with bacon, cheddar and an onion ring--and fries on the side with a beer. The fries, I'm sorry, were not that great. Krinkle-kut fries that tasted like Ore Ida frozen fries. And the burger was rather small, about the size of a Krystal. Decent flavor from the beef, but I wanted a little more for my $6.
(2)
Marta P.

One of my absolute favorite burger places in Atlanta, for several reasons: 1. They offer Buy One, Get One burgers on Monday nights, along with trivia. 2. Boozy Milkshakes 3. Affordable 4. Manageable size for when you don't want a huge burger (a la Vortex). 5. Great atmosphere 6. Dog-friendly patio 7. Fast service when you're really hungry My favorite burger is the Apache style (pepper jack, grilled onions, New Mexico green chiles, and onions). It's so good. And my favorite shake is the Monkey Wrench (can't go wrong with PB and banana and booze). It's the typical stand in line, order, sit down and the food is brought to you. The drinks come out very quickly, and the food is prompt as well. If you don't want to wait in line the bar is full-service. Sometimes people take a long time to make up their mind with so many topping choices, so the bar is a nice stand-by. This past time I got the junior beef with pimento cheese and sauteed mushrooms. The pimento cheese was just alright, Vortex definitely does a better version, so I'll stick with the other cheeses when I go back. The burgers here are very juicy and seasoned well. It's not your typical restaurant burger (in other words, it's not a thick patty that you choose the temperature of) but rather thin juicy patties that you can stack up. Parking here can be a PITA, as there aren't very many spots, and if you happen to have a lower car you will scrape on your way out. I just park on the side street and don't bother with the actual lot. Definitely make your way here, it's worth checking out!
(5)
Dio S.

The burgers here are not something I ever crave, but they do occupy a place between the more expensive, fancier offerings and fast food and will do in a pinch, especially if you also want a beer. I've had three different burgers here and they have all been predictably solid and extremely greasy. The bar area is actually very cool with old school action figures and robots complemented above by large overhang painting of the same individuals imbued with mojo. The bar offerings definitely help wash down the grease. Milk shake is all right but not as good as Flip's. Patio is actually kind of like Yeah Burger's, pretty large, and charmingly exposed to the seediness that is the Piedmont and Cheshire Bridge intersection. Calling the single stack "Junior" makes me feel unmanly to order it, even when I am not very hungry. Overall, despite the varieties of burgers offered, the recipes feel more straightforward than the other build your own burger places. At the least, it would be great if fried egg is added to the choice of toppings. A-OK fits my impression of Grindhouse well.
(3)
Dona N.

Why are the burgers so small? I had a gringo style turkey burger. It was good but nothing extraordinary. I have yet to try their milkshake. We were also lucky to find parking because parking can be limited. Beside waiting for the burger, it mostly self serve, i.e. you get your own water, own alcoholic beverage, all the condiments are there so no waiting on waiter/tress to bring ketchup. You can sit at the bar, tables, or high tables. Wouldn't recommend the drive to here but if you're in the area, its worth checking out.
(3)
Wolfgirl E.

You're better off going to the sweet auburn spot. For everything. At least there bartenders aren't calling customers slurs.
(2)
Justin S.

I am a REGULAR here because the burgers are THE BEST. I mean seriously why this place isn't 4 starts is because people like to complain about the tables not being clean. The BURGERS are what i come here for... not for the atmosphere... Although i do think that is pretty entertaining to watch some of the crazy movies from the 70s while you eat a burger. Turkey burgers here are SICK! so good... seriously... i went a little crazy one time and got pimento cheese AND american cheese and i was in cheesy heaven... everyone i have taken here says this place is awesome... i'm seriously confused yelpers as to how you don't see the same! I don't know anyone that works here, I really just come for the BURGERS. I have been to SOOO many burger places (see my list) and this is my top 1.
(5)
Mike O.

Solid burgers here. You order and it arrives at your table a few minutes later. There are plenty of options and you can build your own burger. Nice tap selection. The burgers are fairly small, but you can order a double, which just means more meat. They play a bunch of awful B-movies here as part of the "grindhouse" schtick, and one of the guys who worked at this location knew far too much about some of this eye-rolling esoterica. Straight down the middle of the plate. Not bad, nothing too special. I wouldn't go out my way to go here, but it was a nice spot to enjoy a respite in the bad ATL rush hour traffic, waiting for it to simmer down now.
(3)
J H.

I Live in Ansley Park so getting a burger location close by was a plus from the start. I see a lot of bad reviews below, maybe is growing pains or maybe its because people just don't know what to order. I however have had nothing but good experiences. My girl and I go every sunday for lunch and its good. I get the euro. Single patty (double patty will almost always leave you a soggy bun people) it has mushrooms mayo and mustard. The burgers are smaller which is great. I find that most burger joints here over do it with the meat. Order of fries which are the bomb. Love krinkle fries. Usually a shake. Shakes are nothing special but get the job done. We are always greeted by a smile at the counter when we order and I don't think we have ever waited long. The bartender dude with the mullet is a really nice fella and always ask us if we need anything a couple times during our stay. Plus when we take our dog and sit outside they always bring us a dog bowl with water for her. I agree the parking lot is a bit awkward so we usually walk over. I think I may have gotten a slightly undercooked burger on my last visit but barely undercooked. I recommend going here for sure but don't be one of the drunk-tards going on a busy sat night right before close and expecting great service. Your not gonna get that any where.
(4)
Michelle S.

I absolutely LOVE the burgers here. Get a classic burger, fries. MOUTH Watering! Also, they have a blue cheese and chive dip that goes with an appetizer - I got it as a side to the fries. NICE trick!!!!
(5)
Heddy L.

It's Grindhouse, so you know it's amazing. And if you're a Creative Circus student, you need to be at this place for lunch and dinner. Maybe they'll open it for breakfast if you cry hard enough. You'll want to.
(5)
Kay K.

After hearing all the hype about this burger place I couldn't wait for the Piedmont location to open. Maybe my expectations were too high. Maybe I was expecting a Flip burger (oh yes). I would compare it to Five Guys, only not as good as Five Guys. I was highly disappointed in my meal. The burger was okay, the bun was soggy, the toppings were okay. The fries were deep fried Ore-Ida crinkle cuts with Lawry's season salt on them. I'd much prefer hand-cut fries. The ketchup was generic cheap watery stuff in a nondescript squirt bottle. Its pretty bad when you can't even splurge for Heinz or Hunts for your customers to dip your frozen fries into. I have to say that with all the burger competition around these days, this place needs to step up. Don't think I'll be back- too many good places around. Not too sure about the projector showing a C movie on the wall either. Step up and get some flat screens and cable.
(2)
Ben Y.

Some of the best burgers in Georgia.
(5)
Jim S.

Update: Returned last evening and was pleasantly surprised. The burgers were much better than last time. And sides pretty decent. Prices...OK. I think I'll return again now that I know the quality of the food has improved. Service...still needs some work. Although not unattentive...just very routine. It just annoys me having to listen to the servers/bartenders bitch about they're schedule or work in conversations. Just take it to the back.
(4)
Jacob T.

This place is awesome. They have great burgers, hot dogs, and fries. They have indoor and outdoor seating so you can enjoy the weather if you want. Staff always seems friendly and you get your moneys worth. Oh, did I mention they are dog friendly? Recommend.
(5)
Beryl F.

I used to like their burgers. But then one day I tried the veggie burger and fell in LOVE. Best veggie burger on the planet! Fun atmosphere. Great food. Go Mondays after 8pm for BOGO deal with email.
(5)
wayne e.

Love the burgers and the onions rings WOW!! THE BOOZY MILKSHAKES...Stop the press!!!! I've never had an alcoholic milkshakes, but will be back very very soon to try something new; Milkshake included!!
(5)
Stefanie K.

Good burger. How many burger places can one city hold? Well, I guess we will find out. Living near Cheshire Bridge my family is now forced to choose between: Farmburger, Wonderful World of Burgers, The Grove, Kitsch'n 155 and now Killerburger. ( I know there are others, these are just the ones that my family gravitate towards). Of these, Killerburger gets the prize for "Most Well Rounded" . The burger is better at Farm, the fries are better at Wonderful but Killerburger has it all, plus a fairly good atmosphere (Batman TV show on the big screen) and beer! Good beer.
(4)
Paul K.

3 stars, since I can't do a 2.5 So fellow Yelpsters, a couple of us decided to make plans to visit here for dinner last night for Monday. First off parking is some what tricky if your use to speeding/merging away from the slow drivers and totally pass the "official" drive way entrance. I quickly saw the side street (Wimblendon RD NE) and was able to park in the lot. Warning to those with low cars or lots of people in one car, do NOT go directly straight up the driveway. You will scrape driving up. A friend was luckily enough to hold a table on the patio, so we were saved from embarrassing ourselves not to feel silly for "waiting in line" like some of the other people that were getting in at the same time as us. The out side patio is pretty big in size to seat groups. As most were able to seat 4-6 and one large middle table or tables put together to seat 10+. Right after all of us sat down our server came within seconds to take our drink orders. I'll update with her name once I find my receipt. I would recommend asking for her. We were all iffy about ordering the booze shakes, so we decided to pick 3 and share them 2 per person as one alone is about as much as a burger. So from strongest to weakest alcohol tasting; BOOTY SHAKE which you could taste the whiskey immediately on the first sip. Next would be the EL DUDERINO, slight taste of alcohol but smooth and still some what sweet. Perfect middle of the road shake. Last we picked the STIMULUS PACKAGE which is also modest on sweetness with a slight after taste of the amaretto. Any light weights out there should pick this. I ordered the Sweet Potato Kettle Chips for starters, they were decent. Thinly sliced but missing something as it was pretty much bland if you didn't use the blue cheese dipping sauce. Our table ordered a variety of beef burgers with single, double, and even 2 ordering triple patties. I myself ordered the Double Beef Cowboy style and a side of onion rings as reading other reviews stated the fries were pretty much lower end frozen crinkle cuts. The food is brought out on rectangle metal trays, reminiscent to a dentist's tray they place their tools on. (Maybe this is part of the "Killer" name/theme???) Even though the burgers are some what still small, the trays do serve a purpose as the grease and sauce from my burger were still dripping, I actually over hung half of my tray above my lap as I always seem to get something on my clothes when wearing khaki shorts or a white shirt. That seem to calm any fear and catch the drippings of my burger. Visually the burger looks pretty packed, wrapped neatly aside from the cheese sticking to the wrapper itself, and should have tons of flavor. But unfortunately the burgers taste some what dry, especially once you get to the middle and lacking in flavor. Very much missing something. As compared to the other H&F, Anne's Snack Shack, even Flip- Grindhouse has some tinkering that's needed to be done in order to compete. The onion rings were about average. fried to near crunchy while not being too greasy but still lacking flavor. I think having their own dipping sauce would help with this. What saves this place was our awesome server, we should have listened to her when she asked if she wanted to split our checks for a party of 6 to save on confusion for some of the calculating we attempted on our own. Wow...6 of us Asians and we still missed out on the .12 cents we didn't add due to tax. Don't copy off on us on a math test. =\. Even with a party of 6 our server still didn't add the automatic gratuity. So overall, food needs work. I'm not sure who the diners who reviewed before got as a server but I would say the service was excellent. 2.5, and only with a MAYBE on coming back if the taste gets improved on.
(3)
Diane T.

Pros: Bartender was amazing (very attentive and polite), lots of parking, very polite staff (it seemed like everyone shared duties, not each man for themselves), food came out well and quickly. Meh: the burger was okay (the patty seemed a little flavorless and I needed a lot of Sriracha) Cons: Door placement is awkward. Will have to try it again.... (they have some awesome looking milk shakes!)
(3)
Amanda D.

LOL I love you Grindhouse but seriously when 329875923 people who haven't even used Yelp since to review anything else gave your place 5 stars upon opening...no...they were filtered for a reason. Maybe you should read about it how the filter works and then take a look at the blank ass profiles for those filtered reviews and then you might get it. (if you're looking at this NOT on their page, go to the page and see the "announcement" trololol) anyway. The improvement here is that a) I don't have to walk down Edgewood and b) BOOZY MILKSHAKES. Don't be like me and think oh it can't be THAT much because goddamn, despite eating a burger and fries before the milkshake I was pretty tipsy on the ride home. When they say boozy they mean it. A lot of alcohol goes in. I cannot wait to try more. I had the stimulus package, and if you don't like peppermint, this is really not for you. So...if you've had a bad night with peppermint schnapps in your life, pick something else. There are a couple burger styles that were new to this location but I like the pre-existing ones, especially the Apache. I love it so much. Grindhouse style comes in second. I love the fries here too, probably because they remind me so much of Portillo's from Chicago. I am totally fine with them. They bring back all my good memories and then I eat every single one and then I go into a food coma. I don't get though why the hell there are so many kids in here. I'm sure I should just chalk it all up to the neighborhood but jfc people do you not see like...the movies on the wall? If I were an oblivious 5 year old I'd be scared to death. And if you live in Morningside for fuck's sake you probably aren't raising your kids on hilariously bad horror films so yeah...I don't get it. But there were like 4 tables with kids inside alone and I saw a bunch more of the things outside. But yes, Grindhouse you are beautifully A-OK in my book. Except for the entrance to the parking lot. hoooooly crap. But despite that this is still the best place to get a burger in the surrounding area...probably has the easiest parking too despite that incline.
(3)
Dorothy P.

I can't decide if I like the burgers here better or Yeah burger (it's basically the same concept of ordering in 1-2-3 steps). It's definitely better than Flip b/c I don't need fancy smanshy crab on my burger. The onion rings are better. the fries could use some imagination--crinkle cut is so "yesterday". I ordered a beef single stack w/ regular toppings and added avocado, friend green tomatoe, and grilled onions w/ ketchup and mustard. It was delicious! I do wish they would offer a wheat bun like Yeah though. but then again they're called "Killer Burgers" for a reason. the burger definitely was all about quality. and I love that! now I didn't agree w/ my b/f for ordering the vege burger (double stack at that!), but once I tasted his I couldn't believe it was vege. It was tastier than mine! I think he got the Apache. If this place can make vege burgers taste like a killer burger, I'm sold! didn't have room for a shake, so hope to review that next time...
(4)
Char O.

Turkey burger was alright...not bad but not much taste to it. Bun and fries were what you'd expect to pick up at Publix. Wouldn't go back, except maybe to try the alcoholic milkshakes.
(3)
Nick S.

Best burgers in Atlanta? Quite possibly. Much more convenient location and hours here than at the Sweet Auburn location, although that place has a better atmosphere (if you don't mind walking past deli cases filled with various forms of offal). Nothing but high-quality food and service here though. The Vidalia Onion Rings are awesome, too. Also, they were playing Flash Gordon. You can't go wrong.
(5)
Eugene L.

I was a fan of Grindhouse-1, in the Curb Market, but Grindhouse-2 has stepped it up many notches. The burgers are as good as they were before - definitely try the Turkey Burger, it amazing - but, now you have a great patio to enjoy outside, a nice big bar inside, and 'boozy milkshakes' (try the El Duderino)! Definitely a great, chill spot to go get some drinks, a quick bite, and to enjoy the atmosphere and the cool murals on the walls.
(5)
David B.

The food is really good, IF and ONLY IF you can get them to cook it right. They "might" get your order right, then again, they might not. Depending on how the wind blows that day. Special orders, such as "WELL done burger" throw them for a loop. Getting the WAITSTAFF to the table is another EVENT. I actually saw a table get up and leave because they were so tired of waiting. I can't figure out what the waitstaff is doing besides NOT being at the tables. AND YET, I love the burgers when I get them the way I ordered them. Management really needs to step up. I think they are trying to be more laid-back BAR and less hamburger joint??? Not sure. ONE SECRET no one seems to ever tell you, is you order at the COUNTER for LUNCH, and then at the table for dinner, so bring your watch, otherwise you will just sit at the table forever!
(4)
Josh W.

LOVE. The burgers are delicious!! A great place to eat and drink with friends that will not break the bank.
(4)
Ross H.

Was not impressed at all. Started off with terrible service. We got seated right away but waited roughly 15 min before a waitress finally came up to our table. Once we received the food we noticed right away just how greasy the burgers were. The buns was soaked and excessively dripping in grease. It was not a very appetizing burger, and we will not be returning for our weekly burger fix.
(1)
Jonathan T.

I love this place, they did a great job with the remodel. They have a doggie patio, so I take my dog here allot, and the burgers are very fresh. The milkshakes are also outstanding, I would take anyone visiting from out of town here.
(4)
Jill K.

full disclosure, we live within walking distance. that said this place has accross the board made me replace ketchup with pimento cheese on all burgers, ordered and made at home. that said I used to order the dixie style and soon realized the fried green tomato was pointless. ok enough about pimento cheese. the fries are good...now. if you came when they first opened, try again. they listened to the people and the people said 'try another fry.' and they did.
(4)
Stephanie R.

Today I went to Grindhouse for a burger around 3pm. I was dying for a burger after a long tennis match. Boy was I disappointed. Nothing upsets me more than ordering to go food and coming home to find the order was wrong. It was 3pm, not crowded. There is no reasonable explanation why they could"t get it right. I tried to check my receipt to see if the girl at the counter messed up but she didn't give me one. I only received the credit card receipt with no order descriptiononly. After checking the menu online, I see that I did pay for the missing bacon, so the counter girl is off the hook.I ordered a single with swiss, bacon and avocado. Obviously, the bacon was missing which was a huge oversight since the burger was totally under seasoned. It was about as bland as a bowl of plain white rice. I also ordered a side of fries. They were soo salty. Completely opposite of the burger. Plus, there was a bit of a fishy taste to the fries. The oil they were using must of been old. Nasty!! Anyway, this was my third visit to Grindhouse. I am sure it is my last.
(1)
bob k.

burgers are good here, a little on the small side so you have to order a double. i guess that makes them more money. the inside is pretty cool, but the outside patio with big screens is where to sit. all in all it is solid addition to the area and glad not to have to go the auburn market anymore, that place sucks...
(3)
Brandon B.

Simple place with a kitschy interior. Great bar and great food. If you want someone to wipe your ass with their service, go to a Buckhead Life restaurant. This place is run by young, tattooed hipsters who are nice enough and cook a great burger. My favorite is a double with mushrooms, swiss, and avocado. MMMMMmmmm... The Caucasian milkshake is the business. If you drink two, make sure you have a ride home. So tasty and will knock you on your a$$.
(4)
Molly G.

BEST TURKEY BURGER IN THE A! My turkey burger is always good when I come here and comes out quick (thankfully because I was not blessed with patients, y'all). I was also impressed by their seasonal (albiet) pumpkin pie milkshake. MmmMmm good.
(5)
Juan M.

3.5 stars. I liked it a lot, but not "Yay! I'm a fan." The parking situation is really problematic, though not impossible. Be careful going out the side street exist - if you don't inch down you will lose body parts. There was little wait time (though the place was pretty full) at noon; we grabbed a seat at the bar (yes ladies, there are hooks for your purses). I got the burger, fries and drink combo - $10 (tip included). A little pricey but I get it and it isn't fast food. It had a really good taste. I was curious about the shakes and almost choked when I saw over $7 for a shake until the lady behind the counter slyly (I like that word - slyly - it's kind of sexy) shared with me that these shakes that I was looking at were laden with booze. Ahhhhhh I'm positive I'll be back to try the booze shakes.
(3)
Cara B.

This location is confused. Do you order at a counter or at your table? I'll give you a hint now: don't stand behind that line, you order at your table. The burgers here are pretty good, but I think they are over-priced for the serving size. The fries aren't anything special. If there is a next-time, I will order the sweet potato chips instead (they looked delicious). They did have a nice selection of draft beers. Service was slow, but I think they were still getting the hang of things. Parking really isn't that bad if you don't care where you park: go down the street on the Buckhead side of the restaurant and park in front of someone's house along the road. It will save you time driving in their tiny parking lot. In conclusion: not a destination spot but worth checking out if you live in the area.
(3)
Christopher P.

Not sure about the reviews complaining about service and such. I go during lunch about every other week and everything is brought out quick, correct, and piping hot. Just like your mom..... As far as I'm concerned, they serve up one of the most consistent bergers in Atlanta. Real talk.
(4)
Theresa N.

Delicious burger. If you like spicy, get the apache burger - caramelized onions, Monterey jack cheese, green chiles - deliciousness. Giving it a three mostly because be prepared go freeze your buns off both inside and in the outside, covered heating area. This must be how the get people to move thorough there since it's so crowded.
(3)
Eric B.

I was told that GH was one of the best burger places in the Atlanta area. The original location, I believe, is located off Edgewood but I went with a friend to the one off of Piedmont. Good place, chill atmosphere, all walks of life are there. I enjoyed the environment and actually we sat at the bar. Ordered up some Margaritas (this was a Saturday afternoon after a rough Friday evening) which were so good and tasty!! The burgers are wonderful and probably one of the best in the city. The bartender was great and offered up plenty of suggestions. Service was exceptional and overall a great experience and I would recommend. Still enjoy the burgers at Houston's too!
(4)
Kyle E.

I had gone to the sweet auburn location and was not too impressed, mostly bc of the long walk from my office followed by the long wait for my burger. I decided to give the piedmont location a try and it changed my mind on this place. I ordered the hillbilly and my wife got the cowboy and we split them. Both were really good and fresh tasting. We ordered the cheese poofs and pickle chips and both were tasty. The price is a little steep for two burgers and some apps but every once in a while it's good to get quality. I will also mention inside it's quite noisy with music and people trying to talk over said music. I mention that only to those who are hoping for some good conversation over dinner, hope you don't mind yelling.
(4)
Eric C.

I've been here a few times. I'm always drawn to retro kitsch and their interpretation of classic backyard grub is delivered with some interesting flavor twists without being overly clever or pretentious. A fair price for satisfying American standards. Parking can be a bit dodgy at peak times but don't let this deter you, once inside you'll be glad you came.
(4)
Ryan S.

My first experience was only 3 stars because their shake machine was broken, lets hope that never happens again. Also, if you are reading this, get a second shake machine. Its one of the two things you do, it would be like having your "burger machine" break. Second time though is what this review will be based off of, so really judge from here on out. The place: Love it, totally. The owner is very motorcycle friendly so feel free to meet up with your two wheeled friends here and park on the side walk if the lot is full. The patio is big, covered, heated and can be quite open when the weather is nice. Honestly, Id say the signature thing about the place is the patio/restaurant. Food: The burgers are good, on par with any quality griddle burger you will get at a place like Farm Burger, etc. Its basically build your own and they execute it well so, honestly, if you dont like your burger its your own fault. Shakes are great, I just did the classic chocolate but the girlfriend like the choco/PB one. Some day we will try one of the drunken ones. Service: The people who work the register and run the food are friendly and helpful, not much beyond that as its a seat yourself cafe setup. I cant speak to the bartender and probably never will. I wont be sitting inside at Grindhouse, I'm here for the patio. If I want a burger I will be here. Its well executed (all you can ask), the staff is bike friendly and they have a killer patio.
(4)
John P.

The burgers are pretty good. The prices are reasonable and the place has a pretty chill atmosphere. There is plenty of seating and the food comes out pretty quickly. Ill definately be back for some more burgers.
(4)
Amelia J.

Burger was fine, but tasted like any other cheap burger. Fries were very cheap-- sort of high school cafeteria fries. It wasn't BAD, I just expected more based on other yelp reviews. I don't think I'll be back.
(3)
Dawn L.

I come here a lot, mostly because my best friend is a sucker for the boozy shakes. So let me start off by saying, the boozy shakes are absolutely worth coming here. The burgers? Meh! No matter what concoction I get, they almost always come out tasting the same, like greasy meat cakes plopped in between some bread. Rarely can you differentiate any real flavors. The fries & onion rings are mediocre. The fried green tomatoes always seem to be missing something, and the fried pickles have WAY too much of something, salt. It's a lot of gimmick, but it's a fun place to go.
(2)
Michael B.

Let me start by saying that I loved their burger. Made my own with pimento cheese, bacon and mushrooms, lettuce and tomato. It was outstanding. Greasy goodness! Definitely in the top echelon of burger places in the city. Now it's not Bocado, but very very good burger. Now as to the reasons why it's only 3 stars... The fries were underwhelming, felt like they were crinkle cut fries you could get at your local grocery store. Beer selection for a burger joint was somewhat limited as well. Some interesting beers, but not enough and the ones we ordered came out barely cool. The service left a lot to be desired. Specifically, I came back to the "ordering station" to order a shake after we had gotten our meals. The girl who was working there told me "one min" and went away. No idea where or why, but it took her about 5 minutes to come back. There was NOBODY there to take the order. This was Thursday night 9 o'clock or so... So definitely not DEAD time. Very strange. The rest of the service experience was quick but not overly attentive. You get your food fairly quick, but that's about all you can expect.
(3)
Joey M.

Well, it's definitely time for an update! Grindhouse has really become my go-to place to eat dinner when I can't think of anywhere else to go. Having become the Duke, clearly I've been here a few times! I think they've really gotten their act together very nicely and deserve an easy 4 stars. They figured out the ordering system (order from the counter and sit down, unless you sit at the bar where it's full service), have a cool enclosure on the patio, and have even expanded the menu with weekly fancy burger dinners (haven't tried one yet, though). They instituted a loyalty program with some discounts on Mondays, and have had some really good seasonal boozy shakes lately. The food has been consistently good. I actually started getting the vegetarian bean and quinoa burger almost every time I go. I'm not a vegetarian, but it's SO GOOD. I highly recommend trying it. I have no idea if it's actually any healthier, but I think it probably is and at least feel better after leaving. I also finally got around to trying one of the boozy shakes - the chocolate mint one. Man it was awesome! Chocolate and mint is one of my favorite flavor combinations, but it's easy to mess up in weird fake candy-like implementations. Fortunately, whatever ingredients Grindhouse is using don't taste all artificial. The shake was awesome! They'd be in real contention for 5 stars if they had better sides. But the fries are still just a total afterthought when they could (and should) be an integral contributor to an awesome meal. I keep going back - you should too.
(4)
Lonnie H.

First of all let me say I love this place other than the fact that parking is sketchy and the line to go gets lengthy. Normally I just sit at the bar put in my order and have a beer while I wait so no worries. Good food, adult shakes and quite eclectic. That being said the last couple times I've been in the personnel behind the bar have changed as well as the overall attitude. Previously always friendly, lately not as many smiles and seemed to be more indifferent and rushed. This does not apply to all but still....
(4)
Mitch H.

1st time. I had the Dixie, off the chain, with onion rings, out of the park. My wife had Cowboy she said it was "the bomb". Pretty fast service as well. For sure a return trip
(4)
Ophelia L.

Lined up to put in our order. Also checked in on our foursquare app to get the free oreo milkshake freebie. Ordered the Euro burger (mushroom, mozz, onions, grindhouse sauce) and the sweet potato fries (crinkle cut) were quite good! My bf ordered a build-your-own kind of burger and it was good, but nothing really killer tasting as we misled ourselves to believe lols There was a game (trivia?) going on that night, and they were handing out pieces of paper to patrons to fill out. We thought this was kind of cool of this establishment to do, but we didn't partake in the event since we were not familiar with the trivia category. There's plenty of outdoor seating. There's no waiter service. No problems with parking. This place is also Belly app associated.
(4)
Ashley E.

I think this place could give Vortex a run for their money. Great burger and drink selections and I am always a fan of outdoor seating. I like that you order at the counter and can get your own refills instead of having waiter service. We had the grind house and cowboy style burgers with fries and onion rings. Everything was on point. Their boozy shakes are the best and there are specials throughout the week. I think some live music and later hours on the weekends are a missed opportunity and could make this place perfect.
(4)
Tiff H.

It's just a normal burger joint, nothing too special with the interior (well other than the TV playing old sci-fi movies or the figurines on the wall) or outdoor seating. What makes the place so special is the burger selection. You can choose to make your own burger or decide from the "pre-made" burger styles. There were many pre-made options, which made it hard to choose since they all sounded so promising. After a grueling 5 minutes at the register, I ordered a Junior (single patty) Hillbilly style (I always choose the classiest ones), which comes with pimento cheese (mmm), jalapenos, brisket chili (OMG) and sliced onion. And it was glorious... I also ordered a side of onion rings, which were perfectly made, the perfect crisp proportion of fried goodness to onion. If you check in on Foursquare for the very first time, you can get a free shake with your meal (not boozy shakes, the virgin handspun shakes). I ordered the Orange Dreamsicle, which was the special of the day, and it was yummy! If only there were something in it to make it a little stronger... I'll have to come back again soon to try the other styles I was contemplating, and the cheesy poofs that everyone is raging about.
(4)
Rebecca F.

Grindhouse is another "order and take your number to your table" Atlanta burger joint that is quite enjoyable. You can order single or double, and they have hot dogs and veggie options too. I've only tried the classic burger or created my own but the combo options all sound really good. Their fries and onion rings are yummy too. We tried a boozy milkshake because we heard they were yum, but ours kinda just tasted like vanilla ice cream with whipped cream vodka not totally mixed in. Maybe a different flavor next time....
(4)
Gordon K.

I got the double meat, but do not recommend that. Get the single as two is too much because patties are thick, at least when cooked medium. My medium cooked burger was very moist and yet had no pink showing. It was very good with cheddar cheese. Because the meat is so juicy and not drained, the bun was extremely soggy. I liked the thinly sliced pickles and the fact they did not overdo the ketchup and mustard. I thought the fries were excellent. This is really my new favorite burger, but I would suggest they attempt to do something about the buns. If they could get bakery made buns, this truly would be a killer burger. The place, itself, looks like a converted gas station. Parking was adequate on a Sunday, but the lot remained full. We found they had plenty of seating. We had no wait to order from the friendly cashier, and, readily found seats.
(4)
John S.

I don't like paying for hamburgers. I have a hard time believing anything at a restaurant will be better/the same as anything I could make at home. I've never had the H&F burgers, but Grindhouse does a great job of providing hamburgers and sides (which I wouldn't make, to be honest) that rival anything homemade. Their sweet potato fries are delicious, probably store-bought. Anyways, I wish they were a little bit cheaper but such is the Buckhead region.
(4)
Kwame O.

Have been to three of the four locations . Original Edge wood , Piedmont and Airport on concourse C. This location is one of there first actual stand alone brick and mortar restaurants located in Midtown. I have been to this location 4 times usually during lunch time and once Saturday night. The place was very busy. They use a order and pay at the counter and take number delivery system. Unless you are at the bar. Then the bar tender would serve you. Burgers!! They have 3 different patty's. Beef, - mixed with chuck and brisket turkey- My favorite well seasoned Vegge - beans and quinoa based They offer burgers in single or double patty's. I have always gone for the double. My favorite burgers are the Dixie burger and the grind house burger with bacon on a turkey patty. Grind-house style consist lettuces grilled onions , pickles , american cheese and house sauce. Dixie Burger consist pimento cheese, fried green tomato,coleslaw and chipotle ranch Outside the burgers I have tried there black bean dip ,fried green tomatoes and cheesy poofs ( great consisting fried pimento cheese ). The bar fully stocked with premium liquors and local , domestic and imported beer. They also have alcohol milkshakes. Whats funny about them are there names. I have had Stimulus Package that's is a Oreo milkshake with a peppermint liquor . That was strong very strong. And last was El Duderino that consist coffee,vodka and Kahlua. Pricing on the shakes are about 9 dollars. Beer ranges from 3 to 7 dollars. Overall great burger spot with decent service with a interesting ambiance.
(4)
Chapovez F.

After months of driving by the new Piedmont location, in eager anticipation, I was delighted to discover its' grand opening this week. I had heard great things about the Sweet Auburn location, so I wanted to see for myself where it stacked up against the other Atlanta burger heavyweights. We went for lunch, and arrived moments before the mid-day hordes did. I decided to keep it simple for my first visit, so I ordered one of their pre-conceived burgers off the menu. I went with the Yankee Style Double (bleu cheese spread, bacon, grilled onions, lettuce). Priced at $7.75, it didn't seem out of line with the rest of the premium burger competition. Later on, upon checking my receipt, I would discover that I was charged $8.50 for the burger, but the line was out the door, so I wished them well with their extra $.75 profit. The burger came out quickly, and looked great. It didn't lack for taste or juiciness. I was however, a bit disappointed to find out that the bleu cheese was only a tiny dollop...almost an afterthought. Additionally, the beef was not of the grass-fed variety. All in all, a solid burger, but ultimately does not seriously contend with the big boys for best burger in Atlanta. I'm sure a few of my gripes could be chalked up to opening week wrinkles that will soon be ironed out. So, I'll hit it up again in a month or so. Until then...Yeah Burger is still king!
(3)
Dan G.

Just got back from our first time at Grindhouse on Piedmont. Was with wife and two of my kids looking for a place to eat on Sunday lunch.... A typical problem Had a junior burger with fries for one child, we sampled the veggie burger and I had the spicy burger with peppers and jalapeÃ±os. We had some fried pickles as a starter. The veggie Burger was tasty. My burger was also good and juicy. I don't live the idea that I can order it medium rare when I'm paying over 5 bucks for a burger but I understand. The fries and rings were both excellent and a chipotle ranch sauce was also the perfect condiment for everything. The order at the counter moved quickly and our food came out in 5 minutes. We will return soon
(3)
Trey L.

Pretty good spot. THe burgers are juicy and they have a pretty good topping selection. They use Larrys on the fries. I might have to try the moon pies. I like that they have sriracha right beside the ketchup.
(4)
Lee C.

Average burger, if you love it then you don't know burgers, rude bartenders with poor customer service skills. Eurocup was on and refused to change tv from lame animime movie with no sound.
(2)
Scott J.

Grindhouse makes a very good, but sloppy burger. It would be impossible to eat this bad boy in your car without ruining your shirt and your upholstery, so have a seat and enjoy your burger. I went with the double burger, which comes wrapped in wax paper, similar to In-n-Out burgers on the west coast. I thought the meat could have used a little more seasoning. The burger was very juicy, but lacked a unique, bold flavor that would make me return again and again. Produce was fresh and the bun was soft. I thought the size was appropriate. The crinkle-cut fries were pretty good, although I thought the portion size was lacking. I'd also suggest taking a pass on the cheesy poofs - deep fried pimento cheese balls. They aren't worth the calories or the cash. Service was friendly, but slow.
(3)
Kathleen M.

I'll admit that I was wary of the newer location of Grindhouse, but I am indeed a fan. They've got a bomb patio (including a section that welcomes your pup), plenty of seating inside, and the same delicious burgers I became accustomed to in the Sweet Auburn Market. In addition to the free (but limited) parking and variety of seating at this location, you can also order a beer or a boozy milkshake. While liquor and milk have always been a bad combo in my eyes, those that ordered them seemed to really enjoy them. The beer list is okay: they definitely branch out of the basics but it'd be great to see some more seasonal rotations factored in or some more options that paired better with a burger: I found them all to be pretty heavy. The burgers are available in two sizes and I'm always in between. The smaller size leaves me a bit hungry but I'm sure the large would be too much. The sides are all a la carte and are a little spendy for the portion you get, but everything is tasty and certainly worth the price tag.
(4)
Emily G.

Dear Diary, I was really bad today. I made sweet sweet (dirty juicy) love to a burger and I don't regret it one bit. Seriously, how good does your burger have to be for you to feel so damn dirty about it? Its this good. I got the grindhouse (beef, onions, pickles, lettuce, grindhouse sauce, cheese) with blue cheese (instead of american) and some onion rings. As I had melted blue cheese dripping from my chin, hands (and pretty much everywhere else), I thought to myself "damn, this would be a terrible place to take a date here." Not because it wouldn't be tasty, but because I would be so focused on making sweet love to my burger (as my face gets covered with ketchup, mustard and every sauce imaginable) that I would completely forget that there's a dude in front of me. What can I say? Tasty burgers bring the bad manners out of me. Oh and the onion rings- super crispy, not oily, just amazingly sinful. I left the place feeling pretty guilty. Not because I didn't enjoy it, but because I promised like 10 other people that I would try it with them, but instead I ran over there without them to indulge it on my own. wooops.
(5)
Brent H.

I'm wracking my brain trying to remember the last time I paid over $20 for a burger and accompaniments... but not having much luck. Was it worth it? I'm still not sure. At least the company was great, because I met up with some awesome Yelpers for a UYE. Grindhouse is a cool place - I totally dig the scene. There was some old vampire movie projected on the wall next to the bar and the TVs on the patio were displaying some good ol' campy Burt Ward / Adam West Batman. This place definitely has its own unique look and feel and it seems to fit the burger-and-brews menu appropriately. I ordered a double beef burger, Dixie Style ($8 with pimento cheese, fried green tomato, carolina cole slaw, chipotle ranch). On the side I got a basket of onion rings ($2.50) and a boozy shake ($8.50). Yeah the price tag on those shakes is steep. But it was also the highlight of the meal. I opted for the El Duderino, which is essentially a White Russian in shake form. It pays homage to the greatest movie of all time, The Big Lebowski, and it tastes f'ing fantastic. Just tell your friends to be careful, man; there's a beverage here! The burger was scrumptious, although somehow the fried green tomato got completely lost among all of the other condiments and the beef patties. It was difficult to locate, much less taste. The chipotle ranch sauce had a nice flavor though, and the pimento cheese was drool-worthy, so I'm not really complaining. The onion rings were appropriately crispy and they tasted like you'd probably expect. I enjoyed my meal at Grindhouse but ultimately, I felt like it was overpriced by at least $5 or more. Yes, the milkshake had booze in it and tasted just like a good caucasian should, dude. And yes, the burger and rings were well cooked and tasty. But still, it's hard to justify dropping that kind of coin on a gutbomb dinner. If I'm ever with a group that wants to eat at Grindhouse, I won't hesitate to return. But I doubt I'll seek this place out again on my own. There are too many other great burger options in ATL where I know I'll get a delicious meal and pay far less.
(3)
Tom W.

This is a mystery to me. Why with so many decent burger places, this joint is still in business. I went to eat there twice. (I try to do that before I write a review.) I have read other review which complained about the attitude of the staff. Yes, there are some girls that work at this place that think they are way hotter than then truly are. (5 or 6 with the attitude of a 9+) Who cares!!??? I am sure these young women will figure out the world sooner or later. The real problem is that the burgers suck. They have no flavor and are over cooked. I can't imagine a place specializing in burgers not allowing patrons to select the temperature. I have not had hamburger from McDonalds in 15 years. But I am pretty sure they taste better than the product from this place.
(1)
P J D.

Food is still good, parking stinks, but now staff has become surly. Something about tattooed, pierced wannabe "artists" who work there trying to nitpick coupons and other offers just doesn't work. Belly coupon machine hasn't worked in weeks and cashier was incensed that I, the customer, would bring that to her attention. I guess serving customers just isn't her thang.
(3)
Bobbin W.

Considering my bumpkin upbringing, it is no surprise that I felt drawn to the Hillbilly Burger at Grindhouse Killer Burgers. I expected the pimento cheese and chili to splash out of the bun and onto my clothing, but the stereotypically sloppy toppings remained juicy yet in tact. Although the meat apparently had been cooked to my medium liking, the entire patty remained brown even as I bit toward its center. Contrasting with these wet sensations, the occasional red onion slice or fresh jalapeÃ±o entertained my palate with their crisp textures. While not killer, my burger was good.
(3)
Chad M.

Awesome burgers! My wife doesn't eat red meat so I was thrilled that she was able to find a quinoa burger that she loved. So now I can eat here as much as I like without the guilt of her not being able to find something to eat. Also very good shakes!
(5)
Taylor A.

There are a million burger places in Atlanta and Grindhouse has to step it up if they want to compete. It's a place to get a fairly quick, average burger for an average price. Nothing amazing in the concept, design, service or taste. I have to drop them from 3 to 2 starts because of the terrible milkshake I had there. Very watery and almost no vanilla flavor. It tasted exactly like the shakes I used to make with milk and ice cream when I was about 5 years old.
(2)
Kristin B.

Meh. I'm kinda disappointed in Grindhouse. Their Sweet Auburn location serves up my favorite burger in Atlanta, with the best crispy, greasy onion rings I've ever had. The only downside of that place is that the bar does not lend itself to lingering over lunch with friends. It's kind of hard to sit and chat and lick onion ring grease off your fingers when the next customer is breathing down your neck waiting not so patiently for your bar stool. So when we had a birthday to celebrate and wanted a good burger with space for us to linger over lunch, I immediately thought of this location as possibly filling the (few) holes the Sweet Auburn location has. It didn't. The menu is all your old favorites plus some more goodies (fried green tomatoes! fried pimento cheese balls! pimento cheese for your burger!). But those old favorites just aren't as good. The burger: at Sweet Auburn, the burger is cooked perfectly medium well, meaning just a tinge of pink is left in the meat, and the patty oozes with juice. Here, my burger was cooked well, meaning it was entirely gray throughout. Meh. The onion rings: at Sweet Auburn, they are thin slices of onion, lightly battered so that the batter is just barely falling off and so that the whole serving fries up as delicious, greasy mass of onion goodness where you have to pull the rings apart. Here, they are thick-cut, heavily breaded with a sweet, orangey colored coating, and dry. Meh. The service: We ordered appetizers that were delivered with our meal. If you have an item on the menu listed as a "starter," I would suggest serving it to "start" the meal. Add don't get me started on the dozens of filtered reviews here on yelp. Not cool, Grindhouse, not cool. 2.5 stars rounded up to 3 because they have self-serve fountain coke products, and I appreciate not having to endure the judging stares of servers who can't believe how much diet coke I can consume (I'm working on it, I promise!).
(3)

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Address : 1842 Piedmont Ave NE
Atlanta, GA, 30324
Phone (404) 254-2273
Website https://www.grindhouseburgers.com/
Click To Get Directions

Opening Hours

Mon :11:00 am - 10

Specialities

Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : No
Drive-Thru : No
Caters : No

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Burgers

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Grindhouse Killer Burgers

1842 Piedmont Ave NE, Atlanta, GA, 30324

Grindhouse Killer Burgers Menu

Starters / Bar Snacks

Salads & Chili

Burgers - Choose A Grind

Burgers - Choose A Size

Burgers - Style Your Burger

Burgers - Add On

Try One Of Our Burger Styles

Hot Dogs

Sides

Rugrats

Frosty Treats and Drinks

On Tap

Cheap Cans

Craft Cans

Bottles

Buckets

Boozy Milkshakes

Wine

Snooty Drink List

Healthy Meal suggestions for Grindhouse Killer Burgers

Starters / Bar Snacks

Salads & Chili

Burgers - Choose A Grind

Burgers - Choose A Size

Burgers - Style Your Burger

Burgers - Add On

Try One Of Our Burger Styles

Hot Dogs

Sides

Rugrats

Frosty Treats and Drinks

On Tap

Cheap Cans

Craft Cans

Bottles

Buckets

Boozy Milkshakes

Wine

Snooty Drink List

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