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Name: Eclipse Di Luna
Address: 764 Miami Cir NE,Ste 138, Atlanta, GA, 30324
Telephone: (404) 846-0449
Price range: Under $11
Rating: 3.95

Eclipse Di Luna

764 Miami Cir NE,Ste 138, Atlanta, GA, 30324

(404) 846-0449
Store is closed

Eclipse Di Luna Menu

Entrees

Gambas al Ajillo

Ostiones Fritos

Mejillones En Salsa de Jitomate

Vieras Asadas Cocidas

Brocheta de Chorizo

Ceviche de Pescado Blanco

Salmon a la Parilla

Pulpo Salteado

Costillas Espanolas

Ceviche de Ahi Atun

Pollo a la Parrilla

Filete de Solimille

Chuletas de Borrego

Lomo de Cerdo

Calamares Fritos

Bocadillo de Serrano y Manchego

Paella del Dia

Hummus Traditional

Aceitunas y Almendras

Tomate Calabrian Calasparra

Macarones con Tomate Seco y Queso

Hongos Coca

Pan Catalan

Patatas Bravas

Tomate Fresco

Ensalada de Manzana

Quesos Espanoles

Ejotes Crujientes

Ensalada de Aguacate

Pimientos Rellenos con Queso de Cabra

Esparragos a la Parrilla

Empanada de Vegetales

Estofado de Col Rizada

Paella de Verduras

Gambas al Ajillo

Ostiones Fritos

Mejillones En Salsa de Jitomate

Vieras Asadas Cocidas

Brocheta de Chorizo

Ceviche de Pescado Blanco

Salmon a la Parilla

Pulpo Salteado

Costillas Espanolas

Ceviche de Ahi Atun

Pollo a la Parrilla

Filete de Solimille

Chuletas de Borrego

Lomo de Cerdo

Calamares Fritos

Bocadillo de Serrano y Manchego

Paella del Dia

Hummus Traditional

Aceitunas y Almendras

Tomate Calabrian Calasparra

Macarones con Tomate Seco y Queso

Hongos Coca

Pan Catalan

Patatas Bravas

Tomate Fresco

Ensalada de Manzana

Quesos Espanoles

Ejotes Crujientes

Ensalada de Aguacate

Pimientos Rellenos con Queso de Cabra

Esparragos a la Parrilla

Empanada de Vegetales

Estofado de Col Rizada

Paella de Verduras

Healthy Meal suggestions for Eclipse Di Luna

Entrees

Gambas al Ajillo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ostiones Fritos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mejillones En Salsa de Jitomate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vieras Asadas Cocidas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Brocheta de Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ceviche de Pescado Blanco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Salmon a la Parilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pulpo Salteado [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Costillas Espanolas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ceviche de Ahi Atun [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo a la Parrilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Filete de Solimille [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chuletas de Borrego [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lomo de Cerdo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Calamares Fritos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bocadillo de Serrano y Manchego [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Paella del Dia [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hummus Traditional [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Aceitunas y Almendras [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tomate Calabrian Calasparra [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Macarones con Tomate Seco y Queso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hongos Coca [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan Catalan [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Patatas Bravas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tomate Fresco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ensalada de Manzana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesos Espanoles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ejotes Crujientes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ensalada de Aguacate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pimientos Rellenos con Queso de Cabra [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Esparragos a la Parrilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Empanada de Vegetales [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Estofado de Col Rizada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Paella de Verduras [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Gambas al Ajillo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ostiones Fritos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mejillones En Salsa de Jitomate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vieras Asadas Cocidas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Brocheta de Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ceviche de Pescado Blanco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Salmon a la Parilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pulpo Salteado [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Costillas Espanolas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ceviche de Ahi Atun [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo a la Parrilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Filete de Solimille [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chuletas de Borrego [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lomo de Cerdo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Calamares Fritos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bocadillo de Serrano y Manchego [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Paella del Dia [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hummus Traditional [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Aceitunas y Almendras [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tomate Calabrian Calasparra [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Macarones con Tomate Seco y Queso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hongos Coca [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan Catalan [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Patatas Bravas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tomate Fresco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ensalada de Manzana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesos Espanoles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ejotes Crujientes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ensalada de Aguacate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pimientos Rellenos con Queso de Cabra [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Esparragos a la Parrilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Empanada de Vegetales [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Estofado de Col Rizada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Paella de Verduras [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

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Write An Anonymous Review

John D.

Wow, just had one of the worst experiences at any Atlanta restaurant. I have been going to Eclipse Di Luna location for a dozen years. The food isn't mind blowing but it's always been fun. Tonight changed all that. We booked a reservation for 4 tonight via Savored.com , and the manager on site refused to honor the 30% discount. The manager was rude, belittling, and offensive. I can't remember the last time being treated to poorly as a customer. I even heard another customer comment about his rudeness as we walked away. We asked him politely about the Savored.com discount--which we'd discussed with the hostess prior to arriving--but the manager was an obnoxious jerk. We've been generous patrons for years but will never go back. The food is decent but not worth the hassle anymore. BEWARE. P.S. The automatic 20% gratuity is a joke. Service (as usual) was subpar.
(1)
Donald W.

Small portions are a understatement.we had to go else where to eat when we keft . They are not allowed to split checks. You had to look at receipt and circle what was yours. This place sucks and will not be back. also you need a flashlight to see menu and see what your eating.
(1)
Samantha L.

I've been here several times and keep coming back in hopes my experience will get better. I've had both lunch and dinner here. The last time I was there, I was there for lunch. My lunch was like eating leftovers from the night before, it didn't taste fresh at all. I had to ask for salt just to give my food some flavor. Service was minimal and needs improvement! Dinner can become busy during some nights, however, the food does not improve by nighttime :(
(2)
Carlos R.

My birthday was coming up and I wanted to celebrate it in a festive place with good food and good friends. While discussing my upcoming birthday to friends and coworkers, almost all of them recommended Eclipse di Luna. From what they said, it was a tapa bar that served Spanish tapas and played live music. I had lived in Spain for five years and I had longed for Spanish food ever since I left to study at Georgia Tech, so I decided to have my birthday there. It's best to make a reservation, as the place is very popular and crowded when I first went there as well as the second time I went with my family. The atmosphere is festive and loud, with dimmed lighting and a warm setting. The service was good, but seemed to be all over the place at times as people would order tapa plate after tapa plate. I ordered a margarita before ordering tapas. In my opinion, they are very strong, but I'm a lightweight so it may be different for others. Eclipse di Luna has a great deal on tapas during Monday. For $15 dollars you can get unlimited tapas. My friends and I decided to all do the deal and each order something different and then share among ourselves. Many of the dishes reminded me of the tapas in Spain. The potatoes with sauce, tortilla, mussels and the fired eggplant are all recommended. The $15 deal was a steal! Overall, the food, atmosphere and service were great. The only complaint I had was that they don't split checks. My friends and I had to deal with writing our names and the amount the charge per card on the back of the receipt. I would recommend bring cash and trying to do the Monday deal so that most of your party owes about the same amount and can compensate each other by giving more or less of a tip depending on whose part of the bill is bigger or smaller.
(4)
Gina S.

Still feening tapas, my local friends helped me get my fix by taking us to Eclipse di Luna (Atlanta, GA) for a double date. There are 2 different locations- we went to the smaller of the two, but don't be fooled because this place is gigantic! While this Miami Circle location is off the beaten path, once you arrive you feel as if you've been transported far from Georgia. The outside is decorated with tropical plants and strings of white lights and the inside is alive with Spanish flare. The live band is jamming- Latin sounds fill the air, walls are covered with colorful memorabilia celebrating the world's cultures, and the large room is at capacity with a fun seeking crowd. During our brief wait (we had a 9pm reservation), we grabbed a few cocktails at the bar. Unfortunately, I cannot brag about the [overpriced] drinks we ordered. The skinny margarita was too strong/sour and the caipirinha was mediocrely made. A little disappointing, but the white peach sangria ordered during the meal made up for it. Once we were seated, it was decided that our party of 4 was gonna play "tapas roulette." The rules to our made up game are easy- each round, all players choose a plate for the table to share careful to not repeat any selections. The game ends when you can no longer get another morsel of food in your mouth. Everybody wins. It is an awesome way to do tapas because it allows you to taste several bites. This time we did a total of 12 plates switching back and forth from the green "vegetarian" side of the menu to the pink "meat" side. Some of the favorites were: -Ostiones Fritos (fried oysters) served with a fresh spring salad. Perfectly crisp paired nicely with a delicious house made tartar sauce -Costillas Espanolas (Spanish-style ribs) plated with an awesome aged balsamic vinaigrette combining fall off the bone meat with a powerful sauce. -Atun ala Plancha (seared tuna) topped with a sun dried tomato pesto that I would love to spread on fresh baguette slices. The hearts of palm/kalamata olive salad mixed nicely with the fish. And the winning plate that led to a unanimous decision for rule bending (a repeat round) was the... *Ejotes Crujientes, fried green beans, lightly coated in a tempura shell and dusted with sea salt. Simply delicious (pictured) The meal in itself was a success- festive, filling, and fairly priced. While I don't necessarily agree with the 15 year streak of earning the title "Best Tapas," I do think Eclipse di Luna deserves recognition for the overall experience. Successfully encompassing an upbeat atmosphere, a spunky wait staff, and an array of tasty small plates all under one roof (and outdoor patio) earns my respect and recommendation.
(4)
Christina C.

Big sis emailed me a coupon for Eclipse entitling me to 10 dollars worth of lunch so I came here with no expectations. Free food is free food! However, I have been here several times, once when it first opened and served only lunch and a couple of times after for wine and tapas. My experience today has made this spot a place that I must return to...and soon. Was it the coupon? Hmmm... I don't think so. My eating companion and I arrived eager and ready to eat with our printed coupons...she (with a copy of the menu with several items highlighted ...and others with big X's thru them (borderline obsessive??) but I digress. We ordered or tried to order the salmon al parilla and swordfish (Asado de Pez Espada) but alas they were out of both. We ended up with Calamares Fritos, Mejillones con Ajo (mussels) Atun a la Plancha and Costillas Espanolas (ribs). The tuna came first and it was very good...I'm not a huge lover of tuna but this dish was perfectly cooked and seasoned to perfection. Then...my little bowl of heaven arrived...the mussels. I often opt for mussels when I go out...they are usually inexpensive and you get a lot of them. Eclipse di luna is no exception. It comes with 2 chunks of fabulous bread for dunking and for 5.50 you get a bowl of the most yummy.. Delectable... succulent... sweet...ok... you get my drift but dammit go there and ORDER THESE! Soo soo good. Calamari came next...excellent as well. Huge portion, well seasoned and served with a tomato onion pico de gallo...although who knows how that pico tasted...I was too busy dipping the calamari in that delicious mussel sauce. Finally the ribs...tender, falling off the bone, a bit vinegary but meaty, and good. No complaints there. Our service was fine...our waiter had a weird style of stopping briefly by the table but not actually looking at us or asking if everything was okay, but I really appreciated that he not only circled the 20% gratuity that had been added to the check but went as far as to mention that verbally as well. A lot of servers would have tried to get twice the gratuity. No drinks were sampled on this working lunch but I have heard great things about the sangria....maybe it's attributed to the boxes of wine that were lining the walls...who knows?! All in all...very good! Evenings here are festive, noisy and fun...lunch is a lot calmer but either way the food is top notch. Go!
(4)
Frank V.

In the past this place was outstanding (Ashford/Dunwoody locale) Food was good, quantity was scant. Very likely will not be back. Although it was brought up to management and a modest discount was applied, the experience left us cold and disillusioned with the tapas experience.
(2)
Lyndsay K.

While people seem to think this is a great meeting place, I feel that Eclipse di Luna just completely misses the mark on good food these days. There was a time when it was really good and if you coupled that food with the delicious mojitos - you had a great time. Now - eh. I mean - no, thanks. I mean - I pray people don't suggest this place when we're looking for a place to meet up and I'm not the praying kind. The service pretty much sucks. I've been to this location 4 times and the Perimeter location 5 times and the two things that are consistent - arrogant, crappy service and mediocre food. Never get refills on water. Ever. The first time I visited was 4 years ago and at that time the food tasted fresh and like it was made by someone who wanted to make good food. Now it tastes like it's been sitting in a bucket in the back waiting for me to order it, then heated up. I know they can do better, but I guess they don't have to because it's always packed when I go.
(2)
Ruksana H.

I love the concept of tapas and I love the choices they have here. Plenty of parking, great live music, the noise and the ambience makes you feel like you are in one of the most happening places in the city, even though the spot itself might be pretty secluded. My friends and I got really adventurous with food and ordered everything we could - lamb, chicken, shrimp, octopus, calamari, oysters...the list goes on. I have no issues with the food but I do believe the service could be improved. Our waitress was European and spoke with a very strong accent which was very difficult to decipher given the loud noise and the live music. She indulged in constant bouts of disappearing and did not make any extra effort to try to entertain us that evening. I can tell you that did reflect in our tip!
(4)
Daniel D.

This is the place you take good friends that dont fight over who pays for what and also loves to share items. Best tapas hands down in the metro. I have quite possibly tried everything on the menu ,excluding the paella, and its all good food. Here are some of my favs. Tempura fried green beans with sea salt Patatas bravas Pan catalan And the Plantanos fritos. All are very good and fillin.g Add a couple of your favorite proteins and you have a thirty dollar meal for two. Oh yeah tres leches ends the night or day.
(4)
Celia J.

All you can eat Monday made my day! I liked the atmosphere, but the music was too loud for comfortable conversation. The other irk is that they won't separate the check. I find that extremely annoying in this modern age and awkward when out with coworkers. The service was attentive, but not anything special. Best dish was the veggie empanadas, second place the apple, arugula, and manchego cheese. The papas were also a big hit and I liked the asparagus and hummus as well. I was in a group of 6 so we tried nearly everything. I'm a vegetarian but the others loved the ribs and the chorizo biscuit. I was hungry so the all you can eat was a good deal, I'd go back.
(4)
Whitlee H.

I loved the atmosphere of this place. I only thing that bothered me was they did not do separate checks and 20 percent grat. Made a great night turn into a stressor. Anyways the food is Amazing.
(4)
Daniel B.

Came here with a group of five on a Friday night, reservations booked through OpenTable. We showed up about 20 minutes after our reservation time, but the hostess was nice enough to get us seated promptly. Otherwise, there would have been a 45+ minute wait. The restaurant was absolutely packed and remained that way for our entire time there (1.5 hours or so). All of the patrons combined with the music made this place very loud. The bar area was slammed. Our table ordered the asparagus, pan Catalan, calamari, tamal, tomato fresco, apple salad, salmon, braised lamb, and hummus among other things. Everything was pretty good and I can't really say I've had a bad item on the menu here. Service was satisfactory. This location is smaller and more intimate than the Perimeter location. Both are pretty much equal in terms of buzz and atmosphere.
(4)
Mitchy B.

This place is a lot of fun! Went here with 2 girlfriends and we thoroughly enjoyed it! Only issue was the fact that its so LOUD!! There is a band that plays on a little stage and I felt like they were right next to me, entirely too loud for the space. We had to yell to hear each other. On the more positive note, food is always great. My favorites are: - Platanos Fritos- amazing plantains! so sweet and delicious! - Patatas Bravas- I love potatoes no matter what, do this is a no brainier lol - Pan Catalan- bread, enough said - Carne Asada- very flavorful and tender - Empanada de Pato- great empanadas! - Costillas Espanolas- its good, but the portion is tiny Don't get hummus tho, not very good. We also ordered Raspberry Mojito, it was so good we didn't even realize till the end, we got regular Mojito and not Raspberry! Ha! I'll most def. come back again!
(4)
Tamara M.

I am a big fan of tapas, but a bit more of a traditionalist than what Eclipse di Luna has to offer. The food is quite good, but it's totally across the board: from paella to Ecuadorian shrimp ceviche to gambas al ajillo to pear and goat cheese. I must admit that even without real sugar cane as a garnish, the mojitos are way above average: more refreshing and limey minty than overly sweet, as many places make them. We enjoyed all the food items we had, and the prices weren't bad at all. The two desserts we ordered were flan and tres leches. The flan was a little on the heavy side, but the flavor was good. The tres leches was a little different than I've had it served before, but moist, sweet and delicious. The music was a mix of salsa and merengue. I think if you are sitting inside it's a bit loud for comfort, but we were out on the patio, so it was nice, and we could still talk to one another. For four decent eaters with a round of drinks followed by a pitcher of mojitos and the two desserts we ended up paying about $80 per couple, tip included.
(4)
David H.

Very diverse crowd, and fun vibes. The music is great when its live. Truly a cool place to have a first date. It's really lively for a place that small, but worth seeing!
(4)
Leslie W.

I've been to Eclipse di Luna several times now and they never disappoint. They never really push my buttons though. The food is solid. Standard tapas fare with rotating daily specials. The tempura green beans and calamari are very tasty - lightly fried, not too greasy. The mussels are really good as are the empanadas. My favorite dish was a tuna carpaccio that was only served as a special. If they had that on the menu, I would get it every time. The drinks are tasty and they make a Pisco Sour that actually has egg white in it. Point is, it's a fun place to meet someone for a light dinner or meet a group for drinks and snacks. Wait, I guess that is the point of this place, huh? I always enjoy myself while I'm here, but I never crave it, you know what I mean?
(3)
Lawrence C.

What a fun evening! We came here Tuesday night for wine tastings and passed hors d'Å“uvres, and then stayed for dinner. Tasting was $10, with generous appetizers. Dinner for the 2 of us following was from the tapas menu: Grilled chicken @ $4.5, Spanish ribs @ $4.5, Fried salted green beans @ $3.95 & grilled octopus @ $5.25. All were very good, and ample portions, though the Spanish ribs were too vinegary for my taste. We will definitely return for many other similarly interesting items on the menu.
(4)
Shamik M.

Great Tapas. One of the best I ever had. Dont miss out on the Ceviche if you are there. The live music band is awesome, along with the theatrics of the bar tender. Great experience for a weekend with the gang. The popularity of the place makes it very crowded in the weekends. And would definitely suggest more rest rooms if you serve that much booze.
(5)
Amanda D.

I REALLY want to rate a 2, but I'm not gonna do it because it's not Eclipse Di Luna's fault. Maybe. It does seem like the kind of place to attract assholes, so... Anyway, I've been to both locations, and I prefer this one on Miami Circle, though I'm not that fond of the food anymore overall. If you go, get a reservation, especially if you plan on coming any time after 7. Also, don't even bother trying to have a conversation. If it's not music, which is what I try to avoid by going before 7, it's assholes in large groups who have to yell over each other because they're already drunk and stupid. My boyfriend has a hearing disability so yeah, having people RIGHT behind him yelling at each other doesn't go well with hearing aids. He asked them to quiet down without mentioning why it was actually a problem (and of course I'm pretty sure EVERY other table on the patio was thinking the same thing) and they did get quiet...after this sunglasses wearing douchebag turned around a couple more times and made a comment about baby powder. Um...jackass, I'm not dating Sidney Crosby. So yeah, food and drink! Their caipirinhas are not so good, but the mojitos are excellent. The options for wines aren't so bad either. You can probably find a variety you like in the $6 a glass range no problem. I'll just go over what I had tonight because I've been drunk several times between visits and they change their menu around so I don't remember things. I am sad they no longer have black bean hummus, but it is a more traditional one right now, however serving it with these weird shaped crackers is kind of lame. I love patatas bravas. Their sauce is so-so but the potatoes themselves are so good. They kind of require the sauce though if you just jam them in your mouth like I do. Choking is bad. The carne asada is nothing special. Good luck getting it off a skewer with that dull knife. And eat it when it arrives otherwise it's cold and lame. The grilled chicken was probably my favorite thing tonight. Previous grilled chicken dishes were not so tasty but this one was awesome, and it came with couscous. The chicken was nicely marinated in spices. I wish I could recreate it. And the goat cheese stuffed piquillo peppers are alright. It feels like there's more goat cheese there than anything. There are plenty of other tapas spots in Atlanta for me to try before I'll return here again.
(3)
David T.

Went here on Thursday for my birthday celebration. Great atmosphere with the Flamenco guitar music playing in the background. The patio was full, but we sat far enough away from the stage and had no problem with it being to loud to chat among us. For tapas the carne asada was really flavorful. The empanadas, seared ahi, and corn/ham croquettes also stood out. The fried calamari was the only dish that I did not enjoy that much. I wish the portions were a bit larger. e.g. maybe put 2 empanadas on the plate, 3 croquettes, another skewer of carne asada, etc. Someone in our party mentioned the portions at Loca Luna are much larger for the same price. I will definitely be back and also want to mention our service was outstanding. We shared 9 or 10 tapas, had a drink each, and shared a dessert...with tip total was $95.
(4)
Cindy W.

Because Spaniards eat dinner at extremely late hours (think 9pm), a culinary tradition rose to cope with the hunger between work and dinner: tapas. The perfect solution was to snack on small dishes and sip drinks soon turned into a jovial social convention, apparent in most places that claim themselves "tapas"-styled. As others would say, think Spanish dim sum. I was able to try: Braised short ribs with balsamic viniagraitte: this was ok, and charred to the max. One of my three pieces was char, fat, and bone. Mm. Another one of my pieces had a glob of fat the size of my mouth. MMM! Very disappointed. (biggest dish here) Calamari: the best dish here, hands down. The tomatoes were yummy and had a nice kick to them. I would order this again. (2nd biggest dish). Half calamari, half tomatoes. Spicy fried potatoes: other best dish here. Hot and full of flavor. Absolutely delicious! Also somewhat large. Garlic shrimp: shrimp was overcooked but it was ok. Swordfish steak skewer: this was also only ok; kind of dry. Sauce was pretty good, but there was a thin layer so towards the end it got kind of bland. Carne asada: 2 skewers of meat. No. Overcooked, charred, lack of flavor or depth. Plantains: this was pretty good, though I don't know if I'd order it because it seemed like a rip off. Caipirinha: even if this is Brazil's national drink I can't imagine Eclipse di Luna's version worthy of national drink titles. I've never had one before but this was downright rough. Everyone at the table grimaced after trying this. How do I characterize this place? Oh, that's right. Loud and rambunctious filled alcohol-induced hazy crazy patrons. Maybe it was because it was a Friday night? Here's why I docked stars: We had a reservation for 15 and we arrived 10 minutes before the time. The server explained that they had to wait for the table to finish...but the table was filled with women on girl's night out intent on sharing secrets. We were seated 45 minutes after the initial reservation time..or 55 minutes later... The waitresses seem extremely harried and got a bunch of wrong orders. I don't know how, because she wrote them down in order of how we sat. Refer back to your booklet please, no shame in not remembering 15 people's orders. One of my friends got the Caipirinha because the waitress mixed up her order and she unhappily drank it...because it wasn't her order and because it was so nasty!!! The tapas are such ripoffs! The prices and portions are almost criminal. I saw the lamb meatballs and they were three 1-inch meatballs...for $6!! Whoa guys, I thought we were in America? The place where both portions and people ran big? Tacky "no baseball caps policy" sign on cashier. Yet there were 4 people wearing caps inside. Also, why can you not wear caps when your staff has their boobs and bellies hanging out? -grimace- This was all ok until the bill came. THEY DON'T SPLIT BILLS by orders. What? To make it easier, the entire group split the bill evenly. But that means several people's manageable $10 bill rose to a monstrous $25 (keep in mind...I only really ate 2 tapas). They charged for tip but honestly the waitress mixed up too much and never refilled the water. I definitely left furious but contained it all...it was a 21st birthday party afterall.
(3)
Jackie H.

I prefer this location over the Perimeter one. It just feels good. I like to sit on the patio here and talk and eat and eat and drink. I went at about 5pm on a Wednesday and there was only one table occupied. Fine with me. Service was excellent and I felt like a queen. I ordered a peach sangria that didn't hit my spot, but that's okay because the food did. The salmon was off the chain and never, ever go and not order the fried green beans. I'm good with Eclipse!
(4)
Nicole A.

Weird location in the fashion, furniture, workout alley cul de sac...The music was extremely loud which was great because I didn't need to talk to my date. I ordered the Mojito which was good and tried the Patatas Bravas...which were delicious, hot, seasoned perfect and filling. I had the seared scallops which were a little salty but cooked to perfection. The Server was clueless and absent. The owner was seated at the next table with a pretentious, ostentatious, blonde, wannabe on the Housewives of Atlanta woman and I believe the server was worried about pleasing them. Great place for a Group of Friends!
(3)
Zewditu D.

I have been here a couple times. I will review my 2nd visit since it is the freshest in my mind. I went in a group of 4 for a 6pm dinner on a Saturday. We made a reservation, but it really wasn't needed as there were plenty of tables open. I am sure that it must get more crowded later on in the evening. I have had a friend call on the weekend and they have said that there are no spots open in a 2 hour time frame. So my best advice would be to make a reservation to be safe. Today I ordered 4 items for me. And then 2 items to share. In the future, I would purchase just 3 items for myself. That's all you need. Your table can share a couple of items, as well. Carne Asada- It was very tender. However, it did not have much flavor. I think it was much better the first time I had it. Don't know why. But I would still purchase it again. The best meat option for me. Ensalada de Manzana- So yummy. I usually don't like arugula, but the flavor on the salad made it worth it. The cheese, apples, and walnuts are great toppings. Eggplant with Cheese- I'll pass on this one next time. I generally love things with cheese. But the cheese couldn't save this dish. Served nice and warm though. Asparagus- I am going to pass on this one, as well. Or else I would order cooked differently. I didn't like the sherry vinegar it is cooked with. Patatas (potatoes)- This is big portion, so you will want this to share. Comes with a tasty dipping sauce. Pan Fresco- I don't know what they did with the olive oil, but it was amaaaaazing. You get five slices of nice, warm , white bread. I did sample a couple other things... Red Bean hummus- Never tried it before. It was an interesting new flavor. But I wouldn't order it for myself. Plantains- Sweet, but a little overcooked imho. Service was average. My water glass did sit empty a couple times for a while.
(4)
Sara C.

I've decided this restaurant is like a bad relationship. It is a bit superficial and overpriced - you wonder if you are really getting out what you are putting in. The hosts also seemed taken aback that we didn't have a reservation, and weren't thrilled to see us. Shuffled to the bar to wait for a table, the bartender was friendly, but alcohol not always the solution. In what seemed a passive-aggressive move, we were then seated at a really weird table in the main aisle, looking over another table as almost a rub that other people had preferential treatment. We did not stay to say the least. I had an OK time here once with girlfriends. But won't be going back.
(2)
Trevor T.

Great Good, Good Music and Great Service. We had a blast.
(4)
Cynthia N.

I stopped by Eclipse Di Luna last week to avoid traffic. I used to come here quite a bit before it became the super-popular destination it is now, and I remembered how yummy the drinks and tapas were so I decided to refresh my memory. Not much has changed - great live music, great drinks, great food, and great service. But along with popularity comes too many people and Eclipse is always packed. Even the Monday night I went it was packed. And it was uncomfortably loud. I was talking to a man sitting next to me at the bar and I had to yell. With the music and the people, the noise is just too much. The noise is muted if you're seated in the outside patio area, but it's still loud. For snacks, I had the Bocadillo de Ropa Vieja sliders (braised brisket, arugula, pickles, and blue cheese spread). The sliders tasted good but the blue cheese spread that was supposed to be on them was either not there or very faint. I also had my favorite item, the Patatas Bravas con Romesco, spicy potatoes with spicy sauce. Yum, baby, yum! In the past, I've sampled other delicious tapas including the Pan Fresco (bread w/ olive oil), Pimientos Rellenos con Queso de Cabra (roasted red sweet peppers stuffed with honey goat cheese), Atun a la Plancha (seared tuna on salad), Costillas Espanol (spanish-style ribs)... Basically, I've eaten here a lot. The only dish I don't like is the Pan Catalan (bread topped with a tomato and spice puree); I didn't like the crunchiness of the bread and the taste of the puree. I've always been a fan of drinks at Eclipse, and so when I saw they had a skinny margarita, I decided to try it. It's basically a premium margarita without a juice mix - Patron tequila, Grand Marnier, and lime juice. Now, when the drink came in a 6 oz. glass (as I dieter, I know what a 6 oz. glass looks like), I was like, okay, wow. In a 6 oz. glass, you've got ice, tequila, lime juice, and Grand Marnier, so I've got about 4 oz. maximum DRINK. This 4 oz. drink cost $11 - $10 PLUS $1 TAX. ($1.10 to be specific.) When I told the bartender how shocked I was at the cost, she explained about the premium liquors. As a regular drinker, I KNOW this drink shouldn't have cost more than $8. It was 4 FRIGGIN' OUNCES!!!!!! It wasn't even a high ball glass!!!!!! And although the drink tasted good, I felt like I'd been robbed. And I suggested to the bartender that she warn people about the cost of that drink before putting it down in front of them. And yes, I was polite during this conversation, and she was polite as well. (For the record, both of the bartenders who served me were great.) I'm sure I'll likely visit Eclipse Di Luna again in the future because one bad item doesn't spoil the bunch, but I won't be ordering that skinny margarita EVER AGAIN. I'd rather be fat. :-)
(3)
Josh B.

My wife and I visited for our first time tonight. Arrived at 7pm on a Saturday night and were sat right away. All night had friendly, fantastic service from Carlos. We had the cheese plate, hummus, charcuterie, stuffed peppers, bacon wrapped dates & chorizo, lamb lollipops, and brisket sliders. We left FULL! But with all that and a couple drinks each, we still only paid $100 plus tip. ALL of the food was excellent - though the goat cheese they used to stuff the peppers was a bit too sweet - just wasn't necessary. But overall, we both thought the food was fantastic. We are definitely coming back and soon! Hope to bring friends too. This is a great place to bring a group. The only caution I will offer is that it is a fairly noisy place. We loved the atmosphere. But if you're looking for someplace for a very quiet, intimate conversation, you might want to look elsewhere.
(5)
Sharon M.

Oh yeah! I'm a fan of this place. So when we signed up for Crowd Cut, we were given a $10 off instant coupon to try this place out by 2/8/2011. So of course, who can beat free (although I burned several gallons of gas driving from/to Vinings to Miami Circle in the middle of the lunch rush-so I probably spent $10 doing that). Let me tell you something if you haven't been there before, it's at the end of miami circle at the back of a shopping center...plenty of parking though. I thought I passed it, especially since Miami Circle isn't that long, but i realized that the numbering for the buildings/plazas are kind of flicted. So basically you drive to the end of the street and then you will see a plaza with a big 764 and you drive through to the back of the plaza and there you go... I originally ordered the Salmon a la Parilla (grilled salmon), but was a little hurt to find that they were out of all of their fish dishes, except the Atun a la Plancha (seared tuna). I really wanted to try the salmon, but had to settle for the tuna. The seared tuna was alright. I probably wouldn't order it again, but I like seared tuna sometimes and I ate it. I also ordered the Costillas Espanolas (spanish-style ribs). The ribs were very tender and fell off the darn bone so they were cooked very well. The only thing I didn't do backflips for was the flavor. It took a little getting used to since they age the meat in balsamic vinaigrette. It wasn't bad, but it wasn't something that I wasn't too fond of so, I probably won't order that again either. My friend ordered 3 things...she got the ribs (like me), the Calamares Fritos (fried calamari), and the Mejillones con Ajo (steamed Mussels). I wish I would have ordered 2 of the 3 things she ordered. I absolutely loved the calamari. It was the whole calamari not little calamari rings like you get in most places. It was a bit salty, but that part didnt matter - especially since I dont have high blood pressure. The mussels were very tasty as well. I'm not a big mussel eater, but i enjoyed those quite a bit. Yes, I will go back again.
(4)
Anna D.

This is a great date spot. Their sangria, both white and red, is excellent. The atmosphere is always lively, and they have live music some nights (I was pleasantly surprised that this included the Thursday night I was there a few weeks ago, as I had thought it was only on Fri/Sat). Their paella is pretty good, and I have tried and enjoyed many of the tapas on their menu, which are reasonably priced as well. All in all, a fun atmosphere and good food.
(4)
Bryan W.

Another stop on our tour of various styles of eating in Atlanta... Eclipse Di Luna was a nice little lunch time treat I had with my sister before I moved to Birmingham. If you have never had Tapas, please try it out. It is a very fun eating experience, and you get to try out lots of different foods at a reasonable price. Iberian Pig is the holy grail of Tapas, but this is a good starting point. Get the seasoned, sauteed potatoes, they are delicious. They also had a great homemade Sangria!
(4)
Dave F.

Service was terrible. Our party was told 45 minutes. After an hour, the hostesses acted surprised when we told them we were still waiting. We were continuously told we were "next in line." The outside bar service did not have a credit card point of sale and had to send someone physically into the restaurant. We were finally seated (at 10 pm!) in the back of the restaurant by the manager who brushed off our concern about having to wait so long with a hostile attitude about needing to make reservations (there were multiple tables sitting empty for extended periods of time for reservations, allegedly). The waitress did not make eye contact and missed parts of our order. To be fair, the food arrived promptly and was delicious. Prices for food and drink were very reasonable as well. If customer service was improved, it would have been a hit. Unfortunately, the attitude of the staff (outside of the courteous bar staff) soured my experience.
(2)
Kathleen M.

I can't believe I had never been here. I'll admit, I thought it was going to be cheesy. But it wasn't: it was fun. And the food was really great, as was the service. Just a note: when you think you're at the end of Miami Circle... keep going. You'll see it. We had a big party and they were totally great about setting up our large reservation. This is the perfect place for a large crowd: most everything is easily shareable, they've got plenty of space, and it's a fun atmosphere. It's pretty loud so I wouldn't recommend it for an intimate date or sometime you're looking to have serious conversation. I was really nervous as I'm on the wagon and on a pretty strict diet, but luckily I was able to stay on plan *and* enjoy myself. Yay! Unfortunately they don't do refills on Diet Coke as they use bottles over fountain, but that was really the only downside. Of what I sampled, everything was tasty and fresh. The asparagus was delicious and the ceviche was flavorful. I loooved the arugula salad and would totally come in just to order that again. I wasn't such a fan of the hummus, but it certainly wasn't bad. All in all, I'm so glad I finally came. I'll be back.
(4)
Nicki K.

I've been to the Dunwoody location already but went to the Buckhead location for a friend's birthday. I like it a bit better cause of the environment. Food is just as good. Tapas is like the Latino version of Asian Dim Sum. Food can be pricey when everything adds up at the end. The staff is really friendly, helpful, and patient. Had a great time.
(4)
Arika S.

The food, music and drinks were great. Service was a bit off since they seemed to be rushing us out the door. The location is also a bit weird, but I hear that this is a great spot to go for the outdoor patio (when it isn't raining obviously). Recommend the bacon wrapped dates, octopus (!), patatas bravas & hanger steak. Portions are pretty small though so be prepared to order a lot.
(4)
Pam D.

Tapas, tapas, it's all the rage. Against all the other tapas restaurants in Atlanta, I give Eclipse di Luna the award for Best Atmosphere. Eclipse di Luna is isolated from all the rest of Atlanta, so if you're looking for a dinner where you can feel like your getting away from it all but stay in the city, this is my recommendation. We ordered four tapas for two of us, which was plenty for an appropriately-sized dinner. I like how they separated the menu with all meat-free tapas on one side and plates with meat on the other side. The Pimientos Rellenos con Queso de Cabra, or Peppers stuffed with Honey Goat Cheese, was my personal favorite. A good mix of sweet and savory. The Braised Pork Belly was decent, but I think I'm getting over the pork belly trend. We had some Pan Seared Tuna- my boyfriend's choice. I normally don't like tuna, but this dish was fantastic. Our least favorite dish was the Shrimp and Scallop Ceviche. I generally like ceviche, but the scallops felt soggy and did not have a good texture. Sangria is very good, I recommend getting a carafe or pitcher. The food was quite good and service decent, but that must have been the fastest meal I've ever eaten out. We were literally in and out in less than 30 minutes. Since tapas kitchens can be fast, I recommend ordering your tapas one at a time to draw it out a bit.
(3)
Tom C.

This is a great restaurant; I will be going back. Last night, my wife and I had a date night planned, and she wanted tapas. This place been recommended to us by a friend, and we gave it a try. In his advice, we called for reservations, which was a really good idea - they were PACKED. We were hungry when we got there, and we started with 5 tapas for the two of us. We had the cheese-filled peppers, garlic shrimp, fried green beans, and mango ceviche. These were all outstanding, though I think the fried green beans were by far the best. They were only "lightly" fried and tossed with salt. This was done very, very well. The ceviche was great, too. After those five tapas, we were still a little hungry - we probably wouldn't have been if our appetites had been normal last night. So, we ordered more food. We ordered the tuna, ciabatta bread with tomato, garlic and thyme puree, and the sweet fried plantains. OH My GOD. The plantains were to die for. For drinks, I had a glass of tempranillo, and my wife had a glass of sangria. The service was very fast, but not exceptionally thorough. We saw our waitress a few times but often had to look for her and flag her down. There was an odd mix of people there. No one will feel out-of-place there. We saw trendy Buckhead folks as well as casual folks from OTP. The one real downside to this place is that it is LOUD. For this reason, it's actually not that great for a date. There is live music, which is nice (the band was very good), but the music is quite loud, and when the band takes a break, the radio is turned up to be just as loud. So, there's not much time for talking, unless you are willing to shout.
(4)
Joi L.

This place was great for my friend's birthday! The tapas were good prices and really yummy. Know that the tapas trays are made for 4. The atmosphere was cool. We particularly enjoyed the belly dancer winding it all around the room. Wouldn't suggest this if you want a place to talk..sooo noisy.
(4)
Nicole P.

The mojitos are delicious! Food was great!
(5)
Calvin P.

Delicious tapas selections that were surprises. What I mean is that the names/descriptions of the items didn't give a clue of how delicious and well presented they were! I'm a big fan of this place and will keep it permanently on my restaurant rotation!
(4)
Joey M.

I almost gave Eclipse di Luna 4 stars for the ambience and atmosphere, but the food pulled it down to 3. There's always an interesting mix of people here, from young attractive couples to families from the karate place next door to people going crazy salsa-style to the live music playing. I think the mood here is perfect; it's low-lit and romantic, but the decor is funky and lightens up the mood. Service is a low point. On my 4 occasions here, I've always had polite service, but 3 of those times it was rather un-attentive. Drinks here are pretty much a must. I think the mojito is good but not spectacular. They have a particularly good $6/glass Malbec on the menu that I'd definitely recommend. Overall the selection is pretty good and the prices are reasonable for wine, beer, and other drinks. My favorite tapas are the calamari (surprisingly tender with a light crust), duck confit flatbread, and biscuit de ropa vieja. I've sampled quite a few other dishes here but nothing stands out at all, and the paella was notably lacking flavor. This is a nice spot to take a date, especially if the focus is on drinks, but don't expect to be floored by the food or the service.
(3)
Lura M.

After being so enamored with my last visit, I decided to take my parents here. They lived in Spain for a few years and really missed the cuisine. Weezy was our server, she was really nice and helpful with the menu. We ordered Paella, Calamari Fritos, Pan Fresco, Gambas al Ajillo, and Quesos Espanolesa. It was so delicious. My mom and I also ordered Flan for desert which was so sweet and the perfect ending to a great dinner. I definitely recommend this fun atmosphere for anyone looking for good food and a great atmosphere!
(5)
Danny W.

Great tapas, ok sangria. Outside feels like it's in the street. Much better than Krog bar (avoid that place, btw), probs best Tapas in Atlanta. Hard to find - way way way in the back off a long street.
(4)
Ty L.

Enjoyed the place. Really good tapas. I wish I had tried the mojitos. But definitely next time. Plenty of parking. My pals and I enjoyed it.
(4)
April K.

The food is usually on point. But please take your valuables with you!!! Someone can and WILL break in your car. It happened to me one day after work here. The manager said that it never happens. But the police officer informed me that it happens all the time!!! I prefer to only visit the other location from now on.
(3)
Craig G.

Not only our first visit to Eclipse Di Luna, but also our first taste of tapas. As sushi lovers the concept of several small and flavorful dishes was appealing, so we thought we'd love this ethnic cuisine. The location was a little off-putting as some of the fringe neighborhoods looked a little rough. The drive between the long row of closed businesses (after hours) also lent to the eeriness, and the prominent notice on the entrance warning of a crime upsurge did not inspire confidence. But it was still daylight and we were able to park near the entrance so we weren't truly worried. The interior had a vibrancy and the eclectic seating and energetic music (although a bit too loud) put you in a party mood. We were greeted warmly at the door and by our waitress, who also gave us a knowledgeable rundown of the night's specials. There is also a large covered patio which would have been very tempting were it not for the stifling summer heat. Later in the evening or in cooler months we will definitely gravitate to that location to escape the conversation killing music. For our initiation into tapas we chose Pan Catalan, Hummus de Garbanzos, Pollo ala Parrilla, Calamares Fritos, Gambas al Ajillo, Carne Asada, Carnes Frias, and Peixinhos da Horta. We found all of the dishes acceptable. The meats and olives on the Carnes Frias were very mild and included chorizo, (forgive me for using the Italian equivalents as I don't know the Spanish names) salami, and prosciutto. The fried green beans (Peixinhos da Horta) were excellent but very salty so you'll want to eat them with blander items. They were also a large serving which we could not finish. They would be excellent for sharing with a group of four or more. The Pan Catalan was nice and we wanted to have some bread to balance the meal. The shrimp in the Gambas al Ajillo were fresh and not too spicy. The Carnes Asada was fine, but the Chimi Churri sauce gave it a step up. The other three dishes were our very favorites. The Hummus de Garbanzos had an unexpected sweetness that worked surprisingly in its favor and it came with carrot sticks, cucumbers, and pita triangles for dipping. It was topped with feta cheese and a sauce of roasted bell peppers that contrasted nicely. The chicken in the Pollo ala Parrilla was flavorful and the garlic was just right. The cous cous topping was a visually pleasing and mild garnish. Our absolute favorite was the Calamares Fritos with tender squid cooked to perfection and dusted with a seasoning that made it delicious. The pico de gallo on the side of that dish had a surprising kick to it. I normally love spicy foods, but the vinegar bite was quite strong. I think it was well made, despite that it didn't match our palettes. We ended the meal with a shared slice of Key Lime Pie. It fit the weather and was the perfect final note. For beverages my wife had water and I had sweet tea. My tea was good, but refills were very slow in coming despite our being there before the dinner rush. In contrast the food came to our table quickly. I'd assumed the tapas style was slow and leisurely, so if you're a novice like me just order them at the pace you expect to eat them. Before tip, our total was $48.44, so considering the number of dishes is very reasonable. We definitely plan on returning. It is a fun and exotic experience (without being too exotic for the taste buds) that would be well enjoyed with friends and visitors.
(4)
Eric G.

Short version: Go to this place if you like to drink as that seems to be what they push you towards. Our waitress was noticeably disturbed that we only wanted water. However, service was very fast, even with our unenthusiastic server. As I don't drink, I can't say anything about the quality of the drinks but the food was quite a disappointment. Overall, the flavors that they chose for the sauces were pretty good but the flavor didn't get into the food. It was almost like "school cafeteria food meets gourmet sauce for a quicky". Prices are high to ridiculous for some things. $6 for three(3) small meatballs on the Albondigas de borrego?!?! Come on, really?? I understand small plates but thats a bit much (or would that be little?) The Brisket biscuit was decently priced but again, the flavors were only in the sauce. The meat was pretty bland. The best thing we had was the vegetable empanada. This had good flavor but I expected at least two for the price. "Dance floor" is concrete and not the best for dancing but I guess it might not matter if you're slightly or more inebriated and have someone in equal state to grope and grind with. This possibility is aided by the dim lighting on the dance area that is really just a space made by moving tables out of the way. Uh, check please!
(2)
Gunn V.

I'd been here once and it was the first Spanish food I'd ever tried. The portion here is small enough so that we can try a lot of things. From my visit, I would say my favorite was Paella which requires about 30 minutes to cook. The services was good and friendly plus the place looked nice!
(4)
Hanna N.

The tapas are reasonably priced with okay portions. The potates, calamari, and paella have been consistently delicious. The lamb chops would have been awesome but it's overly salty. Service is good and this is a great place to have a girls night out. It's pretty loud due to the live music, but it's nice if that's your thing. Don't bother ordering the chick pea avocado salad and the friend oysters are not good.
(3)
Dee Dee C.

I went to Eclipse Di Luna for a friend's birthday party last year. One thing I can say is, SANGRIA! They may quite possibly have the best and strongest sangria I ever had. My friends and I shared a pitcher together and after the first cup I knew I was happy. As far as the food, it's okay. It's tapas style so expect to either eat before or order multiple plates if you want to walk out full. The plantains were the best dish I had out of the dishes that I sampled. I would suggest this as a good drink spot for anyone who likes to get a good bang for their buck. I know I'll be back.
(3)
Kelly Z.

Great place for girls night out. Came here with four of my girlfriends on a Friday night and split two pitchers of delicious mojitos (raspberry and mango) which run about 30 bucks each. The place was packed and service was slow but not inattentive. Thank god we made reservations as there was a substantial amount of people crowded outside either waiting for others or waiting for a table. Very spanish, fun, miamiesque feel on the inside with a good amount of young eye candy. Pretty loud and the live band definitely added to it. Tapas were alright but probably tasted better because of the slight buzz we had already accumulated from above mojitos. Prices for food are reasonable but watch your drink tab!
(4)
Dawn L.

Ideal place to meet with friends before a night out, indulge in a few drinkies and savor some delicious flavors! It's even great to make a full night of! Fun atmosphere, if you're looking for a quiet date night, or peaceful dinner, then its not the spot... Its loud, fun, and booming with a great vibe! Sure there may be a wait on the weekends, but what an opportune time to refresh with a sangria! My favs consist of : 1| Pimientos Rellenos con Queso de Cabra {Crispy Piquillo Peppers stuffed with Honey Goat Cheese} 2| Calamares Fritos {Lightly Fried Calamari & Pico de Gallo} 3| Fabada Asturiana {Chorizo with Smoked Bacon & White Bean Stew} 4| Atun Marinado en Soya {Yellowfin Tuna Tar Tar with scallions & diced cucumbers} Super yum!
(4)
Bianca C.

Went here on a weekday for a girls night out. Our second sever was friendly and prompt with food BUT then we saw a four legged critter on the table which I quietly killed and asked our 1st server to see te manager (to which she rolled her eyes at me when I asked). The manager handled this critter situation well and comped the table several plates which we enjoyed. The drinks we had were good as well. Despite the critter run in I will return and hopefully will be able to change my rating assuming they've had pest control since then.
(3)
Michael O.

Went here for a dinner party...and It was great! The $25 AYCE was a good deal! The service was good, the ambiance was good and the food was good! I was very much satisfied with the time I had there! It was in a nice area, no gun shots n shit and no drama...just a cool place! I'll be back!
(5)
Amrita R.

This place is ridiculous. We came here with a 9:15pm reservation (that was the only one left) and got to the place by 9:15 exactly. They made us wait about 55 minutes for our table... that we reserved... for 9:15. This in addition to taking forever for our check, and having the audacity to add 20% gratuity after that long wait. We had a groupon and it took them about 15 minutes to "verify" it. We left the place at 12:10am. The food wasn't that great, but the spiced potatoes and spanish-style ribs were way more plentiful for being tapas than I expected. That was a pleasant surprise after a horrendous wait. The waitress was sweet and it wasn't her fault but when we told her what happened she did treat us to a pitcher of sangria and a free dessert. Definitely not the place to try to make conversations since the band is deafening, but I can see how it's fun to hang out here in a group. It's a nice place with a certain ambience that fits certain people, but it's not for me. I'm not one for long waits and noisy crowds but I can see how some people would love it. I probably wouldn't be back unless it was for another birthday.
(3)
Roy T.

This restaurant has met my expectations in terms of quality of food, pricing, service. However, the music is overbearingly loud. Ordering felt like a screaming battle with the poor waitress who was trying so hard to introduce the specials while taking our order. I wasn't even sitting near the band and we barely talked because my friends and I got tired of screaming at each other. I came here in my quest to find the best seafood paella in Atlanta, Eclipse put up a decent fight with the paella for 2 at $20. For $20, Eclipse definitely has the best value for $ Paella but I wanted my lobster tail pretty badly! Hopefully they allow lobster as an option soon! That would send me flying to this restaurant but with ear plugs this time. Will be back again most definitely, but I will also request to be seated a huge distance away from the music.
(3)
H J.

Such a weird location for a restaurant! This place is located next to a kickboxing class and exotic rug stores. I was glad that we got seated at the patio since it was freezing inside. We ordered the following items: - Stuffed peppers with goat cheese (dare I say, too much cheese?) - Empanada (mediocre) - Scallops + ham (VERY salty!) - Red snapper ceviche (best dish of the night) - Spiced potatoes (second best) - Beef skewers (not that memorable) So the two best dishes were the most simple ones. This place is best to come for drinks + music rather than food, which explains the type of crowd it attracts (definitely not foodies).
(2)
john t.

Good tapas with music. Loved the tapas but the music was a little loud for me to talk. Dates, pan catalan, calamari, patatas bravas all great.
(4)
Tramaine W.

After experiencing more tapas restaurants in the city I realized that this is the best. It's not just the parking, the food, the prices, or the mango moijito I had. It is all these things combined that makes this place amazing, along with the buzzing atmosphere. Iberian pig and Pura Vida have good tapas too but the prices are rediculous. Hats off to you Eclipse De Luna and sorry for the 3 stars before.
(5)
Deme J.

I went on a Friday. Like a late afternoon... My roommate was in the mood for some calamari and paella. We were suppose to go to this place called Noche (I've never been) but it was closed so with the help of my trustworthy yelp app we found Eclipse Di Luna. The location is very hidden behind some kind of warehouse, furniture, and boutique area. Like in a deep neck of the woods part of Buckhead that you would have never known existed. Parking is FREE and convenient, in a huge gravel lot. It wasn't crowded and we were seated immediately. Our waitress was great! Very friendly, informative, attentive, and patient. I think her name was Nicole! Excellent customer service which is rare to find "know-a-days." I like to try new things so I ordered the Brochetta de Chorizo y Datiles Chorizo, (Dates, Bacon and Bleu Cheese) for $5.95. I was curious to taste the different flavors and unfortunately they didn't synchronize. The bleu cheese overpowered the sweetness of the date. For some reason I thought the chorizo would be ground, I never had it in a sausage form. I didn't get a WOW factor. I was kind of dissapointed in the portion size because it was not reasonable.. a stick (2) with one sliced sausage, one date, and a little piece of bacon, topped with blue cheese crumbles was not worth it. My roommate ordered Costillas Espanolas (Spanish-style Ribs in Aged Balsamic Vinegar) for the same price of $5.95 and her portions were way fulfilling. She received 4 nice sized succulent and tender ribs. I should have ordered that because it was so delicious. I was still hungry from my 2 mini kabobs so I ordered the Calamares Fritos (Lightly Fried Calamari) & Pico de Gallo, which wasn't bad at all. Definitely had a different kick too it and I enjoyed the pico with it! The waitress also suggested a special drink of the day, which was an Orange Dreamsicle with tequila that was amazing. There are NO SEPARATE CHECKS but we were able to let the waitress know how much we each were paying. I would definitely give this place another visit to see if it earns another star.
(3)
M P.

My two complaints are only that the live music was entirely too loud to hold a conversation and the mussels were incredibly bland. We loved the ceviche, lambchops, empanada, chocolate dessert cake. The atmosphere was nice for a date, but maybe not a first date as the music gets too loud at times. The service was excellent and making a reservation ensures minimum wait time!
(4)
P. G.

Every time I dine at Eclipse di Luna, I enjoy myself. Eclipse is typically my go-to spot for large gatherings, as tapas are great for group dining. The food at Eclipse is consistently good, the drinks are great, and the music is lively. If you're dining alone, try to grab a seat at the bar; the bartenders put on a great show.
(4)
Michael B.

Great place. Nice decor and ambiance, which almost screams tapas the second you walk in, not even sure why, bu trust me it does. On Sundays this is supplemented by $10 all-you-drink Sangria and great live Flamenco music (Sasha who plays here on Sundays is awesome!) As far as food... You must try the patatas bravas. Amazing! Perfectly cooked with a nice sauce to accompany them. The empanadas are great as well.
(4)
Anup S.

Amazing gambas tapas and drinks to match, make sure you try the Moda Tequila- hard to believe tequila can taste this amazing neat!
(5)
Jessica S.

LET ME START THIS OFF BY SAYING MY REVIEW IS TOTALLY BASED ON SERVICE, NOT THE GRUB. THE GRUB IS OH SO GOOD. My sister turned 21 on the 2nd of November, and so to celebrate I though that no place could be better than Eclipse di Luna. It's my restaurant of choice for my birthday and for a girl's night out, so when my father put me in charge of the restaurant choice, it was a no brainer. Plus my dad's boss is friends with the owner Scott and endorsed my choice. We thought we were in for a fun celebration. My sister, myself and my father all went to Eclipse di Luna on the night before her birthday, Nov 1st, to celebrate due to the fact that my father would be out of town the day of, and unable to celebrate with her. Our server was Jason, lucky us. He came to our table, one of maybe 10 that were filled in the whole restaurant as it was a Tuesday night, and asked for our drink orders. My sister ordered a margarita all excited that we were out to celebrate her 21st birthday, and Jason looked at her id, and said "Sorry, there's no way I'm serving you, you have 3 hours until your 21." Really? Wait, really???? My dad and I were both so confused by not only his refusal, but his attitude that accompanied his refusal. I get it, technically, she had 3 hours, but her 50 + year old father is sitting next to her, it's not like it's a raging 21st blow out bash, just a quiet family dinner. So, I order the margarita instead of my sister, problem solved. While we are flabbergasted at Jason attitude and awaiting our tasty beverages and grub, they seat the table next to us with 6 of what appears to be Jason's buddies. I can tell this by the handshakes and Jason's aptitude to hang around and make chit chat with the table. They all order up alcoholic beverages, even though from appearances, they are under the legal drinking age of 21. This is okay I say to myself, don't worry, this night will not be ruined. However, 15 minutes later, my father and I are still waiting on our drinks and Jason hasn't come by our table once, but checked on his buddies at least twice and delivered their drinks. It's so bad the bartender leaves her post at the bar to deliver my dad's drink. Finally, Jason makes his way to us and we order. The food is, as always, wonderful. I have no complaints whatsoever. It's always delicious and quick and what makes me return to this restaurant. Well I decide to share my margarita with my sister since Jason wouldn't let her order her own 21st birthday beverage. This is something I do at every establishment with her. The restaurant is in no wrong, I ordered the beverage, I supplied it to her, Jason didn't serve the 3 hours-to-go underage girl. Well, oh no, that's not good enough for Jason. He apparently decided to have a little, very public, powwow at the hostess stand and tattle on us to his floor manager. She comes running over to our table and scolds my sister on sipping my alcoholic beverage when she had 3 hours until legality and proceeds to say that the drink can not be on the table. Thanks Jason for making sure your floor manager has all the details. My father finally puts his foots down and says that the margarita can and will be on the table, and he will drink the darned concoction. At this point, my poor sister who at the beginning of the night was so excited to try out this restaurant I've talked up and celebrate her 21st birthday with her family, is publicly humiliated by Jason and the floor manager and on the verge of tears. I was appalled. If we hadn't already ordered, I would have left. It was completely disrespectful and unnecessary. Thanks Jason! Thanks for the awful service. I won't be returning to your establishment solely based on your performance and attitude; you're a real awesome guy. Thanks again! Oh and I'm sure my father will tell his boss to tell Scott all about our evening at Eclipse di Luna.
(1)
Nancy C.

Recommended by a friend, went in a group of 3 people...I've seen this place on Yelp several times, and bookmarked it - and finally got to try it! Eclipse Di Luna, of course it sounds like the type of place that's hidden away somewhere hard to find...And it's deep inside some design district next to a Marta train track. Very nice ambient place, nicely decorated Xmas feeling with the tree and lights...Felt warm, up until they turned off the heater :((( Then it was very cold (in late December). The waitress was really nice and patient with us as we ordered, and came by to check on us. Too bad there was a table that was extremely loud/drunk behind us for about 30+ minutes...I mean a bunch of crazy guys with beers etc. For a late lunch/early dinner, I ordered a Minty Magarita drink (forgot the name already), was ok...then ordered Pan Catalan $3.25 and Calamares Fritos $5.95, both very yummy and rightly proportioned and a nice price :) I had some taste of my friend's Peixinhos da Horta - WOW! Extremely yummy! For dessert, tried some kind of cake (forgot name again), it was mushy moist weird...wasn't a fan. And tasted my friend's Key Lime Pie (which was white/yellow, aha), was ok. Overall, I'll come back and try the other tapas! Seems like a cool place, heard there's live music on the weekends or late weekdays, and that the outside patio place is nice during the warmer months of the year.
(4)
Mayowa D.

I truly love this place! I stumbled upon it during Easter weekend and I have been back again in the space of a month. Everyone I introduced to this place also loved it. From the wide selection of tapas dishes to the soulful band in the evenings, Eclipse Di Luna is my little ATL treasure
(5)
Winston G.

Pretty disappointed with this place, as I had high expectations coming in after reading all of the wonderful reviews. Anyways, I guess the fairest way is to break this down into categories, and then the overall rating is just a combination of it all. Food-- I had 5 different dishes, none of which were good. Comparatively speaking, the fried calamari was decent, but the paella and everything else was a huge disappointment. The rice was too soggy and the flavors were just lacking. The octopus dish smelled good, but did not taste very good. If I had to rate the food alone, I would probably give this place 1.5/5 stars. I really didn't enjoy my meal. I was not impressed with the sangria either. Cost-- Overall, not too bad. Most of the tapas dishes were $5, and then the paella was $20. All reasonable. Sangria was $25 a pitcher. Environment-- definitely a fun place to be, given the live music and the amount of people that are here. However, a very loud place, making conversation a bit difficult. A good place to go w/ friends, but I would not come here on a first date or anything. I would not come back here again, and hope there are other, better places in Atlanta for tapas.
(2)
Mrs. T.

I had my first experience here in February and I was pleasantly surprised. I met two friends here for a late lunch and drinks and we sat outside in the covered area. I ordered a sangria and multiple tapas. The pollo a la Parilla, calamares Fritos, estofado de col Rizada, and pat atas bravas. Everything was superb!!! Our waiter was very helpful in tapas selections and my friends and I shared a bite amongst each other and the items I sampled were just as good as my own. There is definitely something for everyone here and the location is a little off the beaten path so that was nice as well. I will definitely return.
(4)
K G.

Tapas is the way to go and it's so fun I always like enjoying my dinners when I visit here. The menu is really good and the options are great especially for vegetarians like me. I had a virgin margarita very first time and it was pretty tasty! Tip: this place is usually crowded so make sure that when you go you do get there on time to ensure that you have a seat as well as make sure that you and your entire party is present or you will not be seated which I really don't like but seems to be pretty standard at lots of restaurants these days. Tip 2: there is salsa dancing on Thursday nights! But be warned the music and get really loud in there and it's very difficult to have a conversation at the table. If you arrive early enough you can ask to be seated at the extended seating area which is not too close to the live band. Tip 3: if you have a large party they do not split the check and you will have to pay individually on your own. Wear your dancing food, bring cash & enjoy the Eclipse! P.S I like the Dunwoody location too!
(4)
Kara H.

I hosted a birthday party with around 15 guests at this location. Although it was hard to find at first (it's tucked in the very back of Miami Circle), I prefer this location over the one at Perimeter. You feel sort of outdoors even when indoors and I felt like I was in Spain for a moment. The ambience was perfect for a get together with friends. We came on a Sunday so although there was live music, it wasn't as lively as I have heard it can get on other nights. Still, I needed a reservation for about 20 people on a Sunday night on a whim and the managers made it happen. The manager, Jason, was very nice and accommodating and our waitress managed our tables well given she was the only one taking orders. Tapas are fun to share with a large group of friends but be forewarned, they do not give separate checks so you will get one check. So be prepared to get out your calculators and total up what each person bought (plus tax and gratuity) and tell the waitress how much to charge your particular card. This was the only main gripe I had but I understand the process given it's a different style of restaurant. We did have the option to get a food and drink packages starting around $18 a person which included 6 meals unlimited for 2 hours. I would suggest getting a package if you're going with more than 6 people, just to take away the burden. The tapas were great and came out quick! I really liked the pulled pork special (and I rarely eat pork). For myself, I probably ate 4 different tapas before I felt full. I did order desserts which they brought to us while singing happy birthday (with the live guitarist playing along). I'd love to revisit this location on a busier night.
(4)
Vivian F.

Here's the short of it... Eclipse di luna is pretty awesome. I went last night and it was my first time at the restaurant since I do not live in Atlanta. My friend was raving about the place so I decided we should try it. We checked in with the hostess then went to the bar to wait for our seats. About 10 minutes later we got lucky and two seats at the bar opened up. We started talking to the bartender Scott while waiting and when we were given the option to go to our table we opted to stay at the bar. Scott really made my evening enjoyable (although I think it would've been fun without him) by interacting so well with us and the other patrons of the establishment. The food was good, and so were the drinks. I'll definitely be back on my next visit to Atlanta. A big plus was the live music as well. Great time all around here.
(5)
Nicole S.

This is a Spanish style Tapas restaurant. It was crowded on a Friday night, so it was reassuring that people want to be at this place. The atmosphere was authentic. The service was great. Our waitress gave lots of good suggestions and was very attentive. Be sure not to order all food items at once, the food comes flying out of the kitchen. So just keep a menu with you. We got: stuffed peppers with goat cheese- very creamy inside. The inside was purely goat cheese so you definitely need to love goat cheese. The taste of the pepper and sauce was delicious. It came with 2 peppers. Ceviche- good sized portions, pieces of fish and avocado were plentiful and flavorful Empanada- flavorful, crispy on the outside, well stuffed, good proportion of filling to crust Ribs-very balsamic tasting. Prob our least favorite Overall, reasonably priced for Tapas with good sized portions. Food comes out really quickly. Good service. Tasty food.
(4)
Thi T.

Thursday salsa nights!!!! Got there at about 815pm and it took several circles around their designated lot to find parking. I haven't been there for more than half a year and since Painted Pin opened, Miami Circle looks like a parking lot of cars! We were lucky to find seating right away. I recommend making reservations next time. All the seats looked taken but I didn't check the closed off patio. We got our food at a reasonable time before the salsa leader brought the crowd to the tiny cemented "dance floor" for group dances and basic foot work. The energy of the participants and crowd is consistently high and positive even after my long hiatus. It was good cardio. Eventually the group disbanded and people danced in pairs. 5 stars for experience, ambience! Food is tasty but with tapas, the bill can get racked up pretty quickly. So I give it a 3.5 stars: Brocheta de chorizo y datiles Sweet dates. Couldn't really identify the chorizo by taste or sight (it's very dimly lit in the restaurant). Love the blue cheese crumbled and scallions. Pollo a la plancha Flavorful chicken. Only a bit dry. Covered in sauce and with a side of creamy mashed potatoes. I could like that plate clean. More mashed pot for me, please!!! Ejotes crujientes Green beans perfectly crisp as the light batter that covered it. Refreshing and semi healthy. Doesn't come with a sauce. Aioli might be nice but we made so with the sauce from the goat cheese stuffed peppers dish. Pimiento rellenos con queso de cabra Honey goat cheese! How can anybody refuse thee?! Especially when melted into a soft liquid and stuffed in slightly sweet peppers. Interesting contrast of flavors. The tomato sauce wasn't even needed.
(4)
Alexis C.

I'm a really picky eater and the food here is AMAZING!! In the cut, lots of parking. Really good drinks
(4)
Nidhi A.

Tapas is healthy and yummy at the same time, a rare combination these days. We went on a friday night and they had a band playing spanish music and there was space for people to dance. A very happening place with a wide range of alcohol. Perfect for a romantic dinner or a bunch of friends would enjoy as well. We ordered goat cheese with caramelized onions and Quinoa ensalada, both were perfect. For dessert we had the turtle cake, I'd say it was way too sweet and you'd be better off ordering something else.
(4)
Sheek T.

We got there around 8 or 9pm on a Friday night. We had to wait about an hour but it was cool bc we waited outside on this couch and drank our own liquor we brought. Don't judge me :-) service was good. Ambience was good. Nice roar from the patrons. Here's what we had: Brocheta de chorizo y dates- yummy Filete de persha- yummiest (hanger steak) so tender Chuletas de Borrego-yummy (lamb chops) Ceviche de pescado blanco- ehh ( cold white fish) I didn't it'd be cold Fritas- yummy (diced potatoes in a sauce)
(5)
Chelsey B.

To begin with, the restaurant was difficult to find even with my GPS, but once I found it, my mind went straight to "Yes! Let's eat!". Me, my date, and the rest of our funky bunch went here for pre-prom dinner on April 18th and the food was delish! I wasn't aware that the portions would be so small as the pictures that I had seen on here beforehand made the amount of food look plentiful, but luckily, our waitress explained that they were a tapas restaurant and suggested I order two or three of everything just to get full. In the end, we all ended up passing our different foods around for each other to try and once again the food was A1. I also loved how seamlessly they handled our group (it was 20 of us) accommodations. It was about a half hour wait so they could rearrange the restaurant tables which is more than what most places would do. Now, to the food: I ordered the baked macaroni and fried calamari and LAWD I wanted to scream at how good it was. I also tried some of my friend's tomato and goat cheese sandwich which is something I could make a dupe of on any day. I usually don't eat ribs, but those weren't so bad. Would I eat them again? Probably not. All in all, it was a great place.
(4)
Michael W.

I Found this place on yelp .. I did not realize that Mondays night are all you can eat tapas from a selected menu for $18 per person. When i arrived , it had a good feeling vibe atmosphere. It looked very chilled and Mediterranean. Food: I literally ordered every tapa on the menu and so more. We ordered over 33 dishes ... granted that 7 of them were the beef brisket tacos. It was amazing. We ordered from the salads , chorizo, beef ribs, brisket taco, mussels, salmon pasta, to fried green beans. In addition, we had the hummus and their chicken and rice dish. My top 3 favorite dishes were beef ribs, tacos, and the mussels. Overall the quality of the food is decent. However, the flavors and the designs of the tapas were pretty amazing. For $18 per person, they do give reasonable portion for every dish. 4/5 Service: One of the best services that I have had in Atlanta. It was amazing; very quick service and they clean out your table fast, bring you new dishes to eat with, refill your water and retake your order. The waiter was on point tonight. I have to give him 5/5. He provided some great recommendation and then he ordered the rest of the menu for us to dry out every dish. 5/5 Atmosphere: Live music, chill atmosphere, spacious place.... what more can you ask for ?! I liked the vibe of the place. It has a big parking lot to park your car. Even though it seems like in middle of no where. This restaurant is in a great spot. It is very well decorated and the layout of the restaurant was set up very strategically. 4.5/5. Overall, I will come back on of the nights to try out their rest of their taps or come back for happy hour when it is half off tapas! or another Monday night! Congrats Eclipse! you are my first 5 star review in Atlanta on my first try!! Hopefully ,my next visit can meet the same expectation
(5)
Zenovia E.

Wow, the food here is way better than the last time I visited, or we picked the best stuff this time. --Balsamic vinegar ribs: OMG, run to get these. Seriously. --Potatoes: So crispy --Empanadas: Really freakin' delicious --Shrimp: Awesome --Scallops: Great --Calamari: Seasoned, crispy and served with refreshing diced tomatoes --Tres leches: I usually dislike this kind of cake, but it was perfect and it wasn't overly soggy. The atmosphere here is lively and dark, and there's frequently live music. The server was friendly. Please go, if for nothing other than the balsamic ribs and tres leches cake.
(5)
Angela K.

Came here for a Monday dinner with my friends. We made a reservation beforehand so were seated immediately. First thing I noticed was the live guitar music and the relaxing ambience. Dim lighting in a pretty spacey place; seemed like the perfect place for me. We ordered a pitcher of red sangria in the beginning. The drink wasn't as sweet as some other sangrias but I personally liked that about the sangria here. Of the tapas, we ordered the ceviche, calamares, mejillones (mussels), patatas, filet de percha, and gambas al ajillo (shrimp). Overall good quality of the tapas. My favorite was the mejillones; they were so soft and sauce was on point. However, the ceviche was a bit different from what I expected. I'm used to the ones marinated in lime juice and its sourness but the one here wasn't sour as I wished. Still, pretty good for people who try ceviche for the first time. I heard the tapas and some drinks are half price on tuesdays-thursdays from 4-6 PM so we might return for that soon ;)
(4)
Keo S.

I haven't been here in years and not sure what took me so long to get back. Love the atmosphere and sangria is to die for. We love all the small plates, but the highlight of the evening was the "whole fish". It's lightly fried and meat just falls off the bone. They always have a special fish of the night/week and sharing it with 1 other person is the best way to go. Absolutely delicious and look forward to coming back soon. PS - on certain nights, they close down the parking lot and move the party/bar/dancing to the lot - will have to check it out
(4)
Rolanda P.

Food was good. One of my Lamb Chops was a bit medium rare, so next time I would ask them to cook medium well. The reason I gave it a 3 bc this place is HORRIBLE for group parties when it comes time to pay. They put everything on one check and made things very confusing. We sat there for over 30 minutes trying to figure it out. DON'T GO WITH A GROUP
(3)
Iya A.

Friendly and relaxed place to eat. I did love the music and the small plates of food. Everyone has provided great service and yummy food. The drinks are delicious and the atmosphere is exciting. Good place for a date.
(4)
Jeremy A.

We came here with a group of 12 and had a good experience. The calamari, patatas bravas, and chicken tapas were my favorites. The sangria was only soso and some of the other tapas were only okay. Overall you get good bang for your buck and a nice atmosphere. It can be a tough location to find on navigation apps so make sure you are familiar with the area if you are going via uber.
(3)
Michelle K.

I forgot how great this place was until a recent visit with dear friends for our weekly dinner. Kris was our server and he was fantastic. We enjoyed our bottle of cabernet or two while trying their grilled octopus, famous potatoes, stuffed red peppers with goat cheese and bacon wrapped dates also stuffed with goat cheese. Goat cheese is the best when paired with something savory or sweet. Eclipse Di Luna knows how to make that happen with some of their tapas dishes. The restaurant itself is adorable. The colorful lights that you can see from the parking lot as you approach the restaurant to the dim lighting and cozy seating indoors makes it a perfect place for date nights and friendly group gatherings. Their tapas menu is great and offers both menu options for meat lovers and vegetarians. If you haven't checked them out yet, be sure to pay them a visit because their tapas menu is one of the best here in ATL!
(4)
Liesl F.

This restaurant has a fun, almost mystical vibe and the food is delicious. They often have very talented live musicians, although the downside is it's pretty loud, so I have a hard time hearing conversations when I'm with a group. My boyfriend and I sat at the bar one night, and the bartender was awesome! He was very friendly, provided great service, and *bonus* will blow FIRE down the length of the bar with a shot of liquor!
(5)
Mit P.

The food is pretty good, but it's the all-in-one package of dinner and dancing that gets this place 4 stars. What was good: 1) Several good tapas items. I would recommend: - Sauteed Shrimp in garlic - Bacon wrapped dates (chorizo and blue cheese makes this quite tasty) - White fish ceviche - Octopus - Salmon - Patatas Bravas 2) The place has a pretty friendly atmosphere. It's not full of kids, but has a broader appeal (you see young people but also people in their 50s). It doesn't feel like a club - more like a Latin restaurant that has live music and dancing 3) Live music, lighting and space are ideal. They manage the size of the dance floor from small early in the evening to bigger later in the evening as they clear tables. What could be better: 1) This is not a top gourmet tapas place. 2) Service is a bit slow.
(4)
Ophelia L.

great date night with the bf! These are the tapas that we ordered: Ostiones fritos - fried oysters 5.50 - very crispy! yum! but only comes with 4 small oysters, which isn't too bad costillas epanolas - spanish style ribs 6.50 - very meaty and tender! 5 ribs! ceviche de pescado blanco 7.95 - cold and refreshing taste! patatas bravas 4.95 - good, but got too salty as we ate it ejotes crujientes - fried green beans 4.25 - tasted great, nothing to complain about Also got my first mojito drink here and it was fabulous! The noise level can get quite loud here.
(5)
Joanna S.

Great tapas and atmosphere. Loved the aesthetics! Service a little slow on busy night.
(4)
Tara H.

This location at the end if Miami Circle has always been my favorite. The atmosphere, music, infused liquors and most importantly the food is awesome! This trip, I tried the lamb chops and "Macarrones con Queso" or their version of mac and cheese. It's Monday night and they offer 1/2 off tapas and well drinks from 4pm - 6pm. We arrived around 7pm and the crowd has thinned so no wait! It was also Sangria night, red sangria for $3 glass or $15 pitcher. I'm pregnant so I didn't partake but my friend had the red and felt like it was flat. She switched to the $6 peach sangria and that made her do a happy dance! This review gets 4 stars and honestly I would do 3.5 only because the seasoning lacked a bit on the lamb. It needed a hint of salt or a seasoned crust on it. Don't get me wrong, it was cooked to perfection and very tender! I enjoyed it, but I did ask for salt. The mac and cheese is described as "Catalan style with fontina and goat cheese, spiced butternut squash and swiss chard." I didn't get any swiss chard and I lucked up and found one tiny morsel of butternut squash which a bit al dente. The goat cheese creaminess I was looking for was absent and the fontina was more intense. Overall, the food was tasty but it wasn't what I'm use to here. I gave it 4 stars because this location is their best! Tonight was just slightly off on the flavorful punch I'm use too.
(4)
Janelle D.

This is a great choice for just about any occasion - romantic dinner, girl's night, first date... Of course, it depends on the night you go because, like many others have noted, it tends to get noisy on the weekends. There's lots of pretty red candles and decor. I've seen them have some art classes on the patio during the week too, which I keep meaning to check out, but laziness. I've sat at the bar and enjoyed myself. The bartender was fun and engaging and made stiff drinks. As for the food, I don't really have any complaints. I mean, if they can make me look at a stab of potatoes on my fork and ask, "WTF?" because it's so damn tasty, they win. The patatas bravas. Get em. Be delighted. Just about everything I've sampled here has been delicious, but the menu does change from time to time. The spanish style ribs, lamb chops, the cured meats, the calamari... Ooooh, the calarmari. No dipping sauces here. It comes with a wowzer pico de gallo that's just Perfect with a captial P. Also, I find their portions to be a lot better than most of the other tapas places I've ever been too. The location is a little off - you have to go through a road that slices through a series of antique shops on Miami Cirle before you find Eclipse tucked away in the back corner, but it's worth it.
(4)
L M.

I was visiting town and craving tapas. I sat by the bar on Thursday evening. I had a wonderful time with Isaac and Scott who make amazing Mojitos. I tried two small dishes, dates with Chorizo and pan seared octopus. They were both delicious. I loved the live music and salsa dancing . It was certainly a wonderful discovery. I would definitely recommend the establishment.
(5)
Kelly M.

Though their tapas are generally delicious, I don't come here for the food. This location's atmosphere is one of my favorites in Atlanta. Nestled deep in the back of Miami Circle, this Eclipse de Luna hosts an eclectic atmosphere that is just the right amount of weird for any taste. Live music, tapas and great service, I would highly recommend this spot for an intimate date or a small group dinner. Don't forget reservations! I think a lot of others feel the same as I do :p
(5)
Theresa H.

I was there the other day with two other girls. Each of us ordered two tapas. Honestly I don't suggest any guy to go there if they are really hungry. I won't even go to Eclipse di Luna if I am just hungry. Yes, I know what tapas is, they are small dishes of appetizers/snacks likely to be shared but still.. I ordered 1) Gambas al Ajillo - sautÃ©ed shrimp with garlic and Calabrese pepper - $6.75 2) Patatas Bravas - spiced potatoes with Romesco - $4.95 The other girls ordered 1) Gambas al Ajillo (same like my order, 4 shrimps to be exact) 2) Estofado de col Rizada - braised kale with sundries tomatoes, white beans, manchego cheese and potato shavings - 6.50 All the items were good except the spiced potatoes, I have tried them before but that day they were a tad too hard (almost like raw). Anyway, I still couldn't decide if the price justifies those little portions. Our server was friendly but I didn't understand why in the end he poured water into a glass of ice which my friend requested. I had a great time there, mainly of the company. Shortly after we left the place, I started to feel hungry... Sigh!!
(3)
Rebecca F.

I was SO impressed with Eclipse Di Luna. I'm not sure why, but I didn't have my expectations set super high..and we left extremely happy and satisfied with the whole experience. We were already planing our next visit before our last tapa arrived! I would recommend the patatas bravas, oysters, empanada, and tuna. Anything fried comes out really fast and hot. The potatoes are better than the fancier tapas places in town and the empanada is cooked perfectly with an awesome cilantro sour cream sauce drizzled on top. I also liked the hanger steak, but the ribs were just OK in my opinion. The fried greens beans were delicious but I wish they came with a sauce.. we were using the oyster and potato sauces on the green beans just to give them a little extra somethin! For dessert--try the tres leches..YUM! It has a great atmosphere, the drinks are fairly priced, and the service is good. It's nice that you can order a few tapas, see how you feel, and order some more if you want! This place is tucked in the back of Miami Circle, which seems like a strange place for a restaurant.. but I'm so glad we found it!
(5)
Wendy D.

One of my faves for tapas. Can get a little loud and crowded on the weekends. Great for girls or guys night out.... But if you're looking for a quiet romantic dinner... Best ask for the side porch or back dining room. They are both excellent as well. The lighting is very dim. I suppose to enhance your culinary experience.. But if you're old like me... It's a challenge to read the menu :)) I like Eclipse de Luna a lot!! Hope you do too
(4)
Sue S.

Feels like you stepped into a little place in Mexico! Tapas are great, like the choices better than Loca Luna. The spirits will get you there! Great ambiance for date night or a special event with your loved ones.
(4)
Karen C.

I discovered this place on a Saturday night - thanks to my girlfriend who absolutely cant live without going to a trendy spot. We thought we were lost. I've been to Miami Circle a few times to visit a thrift store and a makeup school. I had no idea there was a restaurant at it's dead end. Our party of 6 sat outside. I wish we had the opportunity to sit inside to enjoy the live band. I think I saw some dancing going on inside when we walked up to the building. The inside looked a little dark and inviting. I think there was a scavenger hunt for the ladies room. One of the ladies at the table asked the waitress where the bathroom was, the waitress tried to explain but she had a hard time telling her so she took her lol. She took forever to come back (none of my business) but when my other girlfriend asked her where the ladies room was so replies "I cant explain it, I'll have to take you there. Its in another part of the building - in a gallery or something." So I just sat at the table with the guys. I think we must've ordered at least 6 plates - fried oysters, green beans, mac & cheese, grilled cheese sandwich (2x). The grilled cheese was delish!! I washed it all down with the Grapefruit Martini, which was very good! We were either hungry that night or just greedy - we even ordered the chocolate turtle cake. It was VERY sweet. I couldn't do it. I prefer a chocolate dessert that's more bitter than sweet. So $70 later, we were still hungry lol this is a cool spot but you do not want to come hungry. Now, I've been to tapas restaurants before so I knew what to expect, but I honestly didn't expect it to be this good or to be as hungry as I was. Cool atmosphere to hang out on a great night with friends. We'll diff return.
(4)
Cindy T.

I went here on Monday evening for the all you can eat tapas for 18/18.95 pp and was informed that this would be the last week ever they were having this special. The food was good, but not something I would call super authentic to Spanish style tapas. Nevertheless, still a fun place to go to. My date and I tried a good 80% of the menu. A few of the items that stood out were the pulled pork taco, deliciously fried green beans, fried plantains (could even be for dessert), wedge salad and fried calamari, spicy potatoes and the fall off the bone ribs. We opted out on trying the hummus and anything with bread in it just because it would be to filling and hummus is well.... hummus. The server was nice enough to let us sample between the white and red sangria since I couldn't make up my mind. The white sangria is much sweeter than the red so we ended up with a cup of the red sangria. The drink of the night was a pineapple mojito which was delicious! Refreshing and made with fresh pineapple. At times it was hard to get our servers attention which deducted a star. Maybe I would understand if it were really busy, but it wasn't and I felt as if she could have been more attentive. There were gaps in our dinner where we would run out of food and wanted to order more but couldn't seem to get her attention. Overall this was a nice experience. I would recommend this restaurant for big groups since they offer large pitchers of mixed drinks. They have a lovely outdoor patio great for warm summer nights. As much as I like this restaurant, I am not sure if I am convinced enough to try again for the second time.
(4)
Tim Y.

I often find myself traveling to Atlanta on business and have been told many times by many people to try this place. Now I get it... in fact, I should've gone sooner. I kept feeling like for the level of food and service that Eclipse Di Luna should have been stodgier and more formal... but it wasn't, which is what made this place worth 6-stars in my opinion. I had the whole baked fish and a few of their signature cocktails. The whole baked fish changes every few days because they cook them fresh... today they had the grouper which blew me away. It was seasoned and prepared perfectly and what started as a whole fish literally ended up looking like a fish that Heathcliff or Garfield scarfed down only to leave the bones after. The drinks were just plain awesome. The Grapefruit drink that I can't remember the name of because I'm being lazy right now and don't feel like looking it up was the best fruit based drink I've ever had... and I HATE fruity drinks... so that's saying something. It wasn't sweet and played off of the grapefruit extremely well. I could rant on an on about how great this place is... the venue itself is very basic/rustic/classy hipster, which really added to the place for me. It was relaxing, lacked the pretentiousness that I expected... and if I haven't said it before because I'm writing this at 1am... it blew me away. If you're considering going here, take it from me... probably one of the more critical people I know... if not the critical-ist person i know... drop everything and go.
(5)
Marv C.

Came here with coworkers for a late night meal. We really loved the hanger steak, seared brussel sprouts, bacon-wrapped chorizo and dates, and the pan-seared octopus. I will definitely come again when I'm in town.
(4)
Dorina C.

Great tapas place, and one of the best place where you can find amazing paella. Second favorite thing is the calamari and their mojitos, which are amazing too. If you looking for some great atmosphere and some great tapas, this is the place; located in Buckhead!
(4)
Sangbum R.

I had cerviche for lunch. The menu says it is gulf coast white fish. The food presentation is nice. The restaurant is conveniently located with ample parking space. They have a very nice interior deco as well. Service was friendly. BUT, I found out trey used tilapia for my dish. I lived in gulf coast for five years and fished quite often while living there, but I have never seen tilapia. They are just some cheap fish you can easily buy from any place. That was a little dissapointing. I may come back later to try other dishes. Dear owner, Please say that you serve "tilapia" in the description instead of "gulf coast white fish."
(3)
Naa'ila M.

Food was great! Had the shrimp, the lamb, chicken and potatoes and salmon and spinach. I did not eat all of this! It was a group of us! Service was good. We arrived during 4-6 pm on a Friday. Tapas were half off. FYI: No free refills on drinks, including soda.
(4)
L W.

Great tangerine margaritas. We had the green beans, spicy potatoes, meat plate, salmon, oysters, chocolate cake and leches. Ambiance was very nice with live Spanish band. Wait staff very attentive and prompt. Will be going back.
(4)
Chamberlaine B.

"Eclipsa di luna" must be Spanish for "best sangria in town" What a fun place, and perfect for any occasion- first dates, birthday parties, dinner with friends, etc. We went for "girls' night", and had a blast, but the lighting allowed for an intimacy that would be nice for an evening with a significant other. The free music (Thursday nights only, I think) was fantastic- a little loud, but upbeat and melodic. The tapas were wonderful! There were nine of us, we all got two tapas, and there wasn't a single thing on the table I would not have taken a second bite of. My favorites were: -The Empanada de Vegetales (empenadas with black beans, pablano and corn with a yummy sauce) -The Gambas al Ajillo (sautÃ©ed shrimp) - The Brocheta de Chorizo y Datiles (MUST TRY! - proscuitto wrapped dates) And the sangria really was absolutely delightful (and not skimpy on the booze!) A pitcher will run you $25, but will fill six or seven glasses easily! I highly recommend it- I can't wait to try their maragaritas. I plan on coming here a lot more often from now on!
(5)
Jamie S.

I LOVE this place!!! Live music, tapas, and wonderful drinks. Great place to go with large groups for dinner, although they only do reservations of 8. Loud atmosphere, not ideal if you're looking for a quiet dinner!
(5)
Jordan L.

The only thing I don't love about a tapas restaurant is that there's no possible way I can try everything! I will always chose tapas if it's an available option. Getting a bunch of different things and sharing is my most favorite thing. The main dishes I recall trying were the scallop dish, the mozzarella and basil dish and the patatas bravas one. We got a few more that I can't recall at the moment and split pitchers of sangria - relish! Love the atmosphere of this place too! It reminds me of Red Bar in Grayton Beach, FL. Dying to go back and try more!
(5)
Alex C.

For happy hour, this place is a solid 5 stars. But without it, the pricing is a little steep. I think I'd give it a 3.5 stars since the food is generally well done, except for a few; and the pricing isn't terrible, just a little steep.
(4)
Mona Y.

Yummy food and great ambiance! Staff made sure we were well taken care of and allowed us to finish our meal even though they had started to close down for the night. It was my first experience trying octopus and it was so delicious! Highly recommended!!!
(5)
Daniel P.

Music: awesome, food: tasty, drinks: great. LARGE PARTIES BEWARE. Came with 12 people, added 4 more, should be good business for the restaurant but when asked to be accommodated as it became viable for more people were told "well, the original reservation was made for 12 people." Also spent the last 35 minutes of our time trying to figure out how to pay, we were even asked to do our own calculations. Simple, I know, but not what I want to came here for. Easy fix, get a better POS system to keep the pleasant experience all the way through.
(2)
Janice M.

Not my first tapas experience so was happy to discover a great selection and savory flavors. Our party of four arrived around 6:30 on a cool, rainy Friday night in April without a reservation and was seated immediately. Had the choice of the main dining room or the covered patio and chose the patio. Two heaters were set up which provided just enough warmth. The tapas came out quickly and there wasn't a thing we all didn't like. I got the Spanish Mule to drink, which had rum, lime juice and ginger beer. Had just the right kick to stand up to the strong and sometimes spicy flavors. Split the tres leches, key lime pie, and chocolate turtle pie for dessert and couldn't finish them! Only disappointment was the unisex bathrooms. Sharing a bathroom with a man at home is one thing. Sharing one with every man in the restaurant is something else. Glad the lighting in there was dim so I didn't have to acknowledge reality. But seeing drops of unidentified liquid on the floor in front of the toilet, on the paper roll next to it, and feeling it on the seat when I sat (after lowering it - the previous user left it up) was more than I wanted to experience. A worker was waiting to enter the restroom as I left and had cleaning supplies and extra toilet paper presumably to tidy up. But please- let the women have their own toilet.
(4)
Christina K.

Came in to celebrate some work news with fellow yelper Hoa. It's been years (at least 9 years) since I have been back to Eclipse di luna and I am now kicking myself for letting so much time pass since my last tapas here. We ordered a few dishes to share including the: ostinoes fitos (fried oysters), costillas espanolas (ribs), pulpo salteado (pan seared ocotpus), gambas al ajillo (shrimp) and the seafood paella. Everything was delicious, but my favorite were the fried oysters (large and juicy), the ribs (the vinaigrette sauce was a perfect compliment) and the pan seared octopus which was extremely tender and melt in your mouth. I have never had octopus that exceptionally done before and this is truly how octopus should taste. I am always reluctant to order octopus because it is one of those dishes that can easily go wrong in a less than adequate chef's hands. There was not much of a lunch rush here, so there was plenty of parking and the server was nice enough to seat everyone kinda away from each other so you didn't get the feeling that you were competing for elbow room at your table. Our server was on point with everything and made us feel at ease, checking on us whenever our water was low. He also informed us of an AYCE on Monday nights that is $18/pp which I definitely will be checking out in the near future.
(4)
Traci M.

Loved everything about this place. The service was friendly informative and top notch and the food was amazing especially the seared tuna, lamb chops and hummus. I will be returning
(5)
Ruth C.

I've been here quite a few times and seriously didn't even know they had food there till I saw a friend's food post. Haha I've always been here for the weekend dancing fun. This was one of my favorite places to meet other fun young Latinos. The music is everything (Top 40s mixed with Latin hits (reggeton, salsa, bachata, etc.))! I can't dance salsa or bachata, but I do love listening to those songs, so I usually took that time to either go to the patio to get some air and recharge for the next song or cool down with a drink at the bar. It worked out perfectly. I had too many fun nights here before moving away. This place will always have a spot in my heart. Maybe one day I'll come back and actually try the food.
(4)
Bori B.

I lived in Atlanta five years and this was a gem and my favorite tapas place in Atlanta. The staff is always so friendly and the drinks are delicious. I love the ambiance of this place; I really think that is what makes this place one of a kind. It does get a little loud at times so be careful which night you choose.. and Mondays= unlimited tapas, which is amazing because they can add up. The location is hard to find if you've never been because it is in a bit of a random place and you think you're lost by the time you actually get there. FOOD is wonderful. Warm. The pulpo (octopus) is my favorite and the patatas bravas.
(5)
Erin D.

Really cute and unexpected. Came with a group of 6 and ordered a ton of things. There was not one bad dish. Sunday is 1/2 price wine so we lucked out there as well.
(5)
Nichole K.

My girlfriend has her birthday party here EVERY YEAR. We always start off at the bar and ordering mas caipirinhas. The bartenders are always friendly and prompt (especially since we beat the post work crowd). Now, lets talk tapas. This is the best place to go for tapas (in my opinion). They have a huge variety for vegetarians or meat lovers. Overall, everything is well-priced and tasty! Plus, if you're an indecisive eat, like I am, you can eat a little bit of everything. After dining here for five years I can't name one place I didn't like. It does say on the menu, but if you order the paella it does take the longest to come out, but is worth ordering once to try it! Also, if you're looking for an organized dining experience for all the plates to come out at once, tapas may not be the best way to go for your group. This is the for casual diner who want a long dining experience to talk and hang out with friends.
(4)
Kisha M.

Great music, good food. Service is fairly efficient though not particularly friendly. Huge problem: they don't do separate checks so if you are in a large group you will spend a good 30 minutes sorting out your bill. For that reason alone I would not return.
(2)
Carter N.

The fried green beans, the shrimp tapas, the mojitos. My 3 favorite things. Food here is always delicious and reasonably priced. You can barely hear yourself over the music and loud noise but this is a great place for a fun night with some dancing and good times with friends.
(4)
Allie W.

Love it love it love it! Always my favorite place to go in Atlanta. So much food and sangria!
(5)
Walter B.

First off, if you've never been to Eclipse on Miami Circle, it's at the very end of the road past all the industrial buildings. I almost thought I was in the wrong area, but it's way down the end of the road and SO WORTH IT when you get there. Got there a bit early for our reservation so we enjoyed a Mojito and Margarita at the bar. Fun vibe back there and extremely helpful and friendly bartender. At the table we discovered that Monday nights are "All You Can Eat Tapas" night for a fixed price per person. Oh my word, that's all we needed to hear. I believe the four of us tried everything on the menu, including the specials up on the chalkboard, except two items, because we couldn't eat any more. Oftentimes when you eat a tapas restaurant there are usually one or two items you say, "I won't order that next time." That's not the case at Eclipse. Short ribs, beef brisket taco, calamari, green beens, hummus, fried potatoes, mussels, bread with tomato puree, ceviche, quinoa salad, and the list goes on and on. Extremely friendly and fast service. Incredibly delicious food. Wonderful casual vibe and wonderful place to simply enjoy friends, conversation and amazing food. Easily one of the best meals I've ever eaten in my life.
(5)
Eric S.

A hidden gem. Truly a great place all around. Love the tapas and sangria. My wife and I truly enjoy this restaurant!! Must come and check it out to appreciate what this establishment has to offer.
(4)
Tanya D.

Friends we were visiting brought us here for a late afternoon lunch. I liked the tented outdoor seating. Good selection of tapas. My favorite was the crispy green beans. Ask for the romesco sauce with your papas on the side and then dip the green beans in the sauce! My second favorite was the portobello rellenos. The Cana de Cabra cheese was tasty with the mushroom and onions. My husband jumped the vegetarian ship and the chorizo stuffed dates with blue cheese and said they were like comfort food but "pizzazy"- (that's what he actually said. Pizzazy is not a regular word in our vocabulary, so them dates must have been good!) the Rioja on their list might be my new favorite red wine. So if I liked it so much why only three stars? Well three stars is not a negative review at all. It's just that the Manchego on the cheese plate tasted like it had been frozen- you know that weird freezer taste? The other cheese (don't know what it was) was tangy and creamy but the third cheese was forgettable. And come on, Manchego is the whole reason.
(3)
Terrence C.

My consistent go-to spot for great food and entertaining atmosphere. Excellent tapas, great wines/cocktails and lively environment. Really ducked off location in Miami Circle. Best calamari in Buckhead.
(5)
Andy S.

Umm, apparently this is where you come if you're having a bachelorette party! The place is great. I think the t-bone player should lift up his horn a little because we couldn't hear him across the room.
(5)
Bianca W.

This was my second visit to Eclipse Di Luna, and I'm sold! I decided on this place for my 1 yr anniversary because of the live music that they showcase on the weekends. We went on a Sunday around 7:00, and were given the choice to sit in the front room at a high table, or to the back area. I've sat in the back half before, but you can't really enjoy the performance from back there. Our little seats were perfect. I am so here for tapas! I have known about tapas places forever, but I have kinda avoided them bc of the small plates thing. I feel like you should come here if it's just you and the beaux, or if you decide to come here with a small group of people with like minded taste buds. The menu is a tad eclectic for some, so it was difficult for people to find things what they liked when I first came here, and we didn't do a great job of sharing, so a lot of us left with unsatisfied bellies. The second try was much more favorable. We ordered the following: Costra de Comino - Cumin crusted Ahi Tuna Brocheta de Chorizo y Datiles - Dates and Spanish Chorizo wrapped in bacon Salman a la Parrilla Pimientos Rellenos con Queso de Cabra - peppers stuffed with a honey goat cheese over tomato sauce Tomate Fresco Tres Leches We tried to order the Chuletas De Borrego (Lamp Chops), but they were out. Our server failed to mention this as our food began to come out one by one, and it never arrived. We were going to try a pitcher of sangria, but we are drinkers, and I have yet to have a sangria that didn't make me feel like I was drinking Kool Aid. I believe I opted to just drink wine. Skip the Tomate Fresco. It's their take on a caprese salad. I did't like how they stack the tomatoes and mozzerella, and the slices of mozzarella were super thin. It was also too cold. Like so cold that I let it sit while we nibbled on everything else, and it was still super cold. The Costra de Comino was good, but it didn't blow me away. The dates and chorizo were amazing!! This combo is why I can't give up pork! The salmon was just ok. You can skip that too. Now for the best parts of our meal - Pimientos Rellenos con Queso de Cabra and Tres Leches. OMG OMG OMG my taste buds were seduced and allowed to come to their peak of ecstasy. When I say that you must, YOU MUST try these two items if you don't try anything else. The flavors in the stuffed peppers mixed with the tomato sauce were just divine. Had I known that I would have liked it so much, I would have ordered two instead of getting Tomate Fresco. Then we had Tres Leches for dessert. I am a huge dessert person. If I have room to fit it into my belly or it will keep on the drive home, I'm having dessert. We decided on Tres Leches bc the server raved about it, and I don't like flan (if anyone knows of a place with great flan, please let me know. I really want to like it. I only like it stiff, so I will probably have to take it home and put it in the fridge to get over my textural limitations). It was so good that I wanted to go back the next day to order it again! The performers were great. It was a little more laid back than when I came before on a Saturday night. Check the schedule on their website for the performers and times. I have been dreaming about Eclipse since the beaux and I left. I can't wait to get back, but I will have to wait until Lent is over.
(5)
Bonnie B.

My first time at a tapas Love the Spanish music and Hispanic flavor. Defiantly will be back!!!!
(5)
Jamie N.

Honestly super disappointed. I normally love tapas and Spanish food and had been looking forward to trying eclipse for quite some time. I came with a girl friend and we ordered A LOT of food. Sorry in advance for not remembering the fancy names, maybe if the food was better I would have. We ordered: cheese "platter" (2 slice of cheese and toast) my boyfriend is from Wisconsin and these two slices were nothing to write home about. And portion was small, even as an app. fried green beans: simply salted, crisp, and addictive. grilled cheese: a grilled cheese with a slice of prociutto and baby greens. Ehhhh Mac n cheese: sophisticated with layers of flavor mussels: absolutely delicious, broth was nice and light, garlicky, and great for dipping. chicken breast skewer thing: sounded good but chicken was sick on the wooden skewers. Seafood paella: this dish was the main reason I've been dying to try eclipse, but this dish is also the reason why i am so disappointed. It was honestly inedible. I'm not sure if the seafood was old but the dish had the worst odor. And don't get me wrong, ive had paella plenty of times, even overseas, but this was nothing like what i have enjoyed before. The seafood paella had mussels, shrimp, chicken, and i believe calamari. Although the portion was generous, sadly we were not able to enjoy it. Many of the mussels were unopened. To my understanding, when shellfish is unopened, it is either bad or undercooked. In this case i assumed both. The rice was also bland and undercooked. Besides the portion, the only positive thing I'd have to say about this dish was the chicken. Very moist and tender, although i did not think it was layered well with the seafood. After this experience with the food and subpar service, i don't think i will be returning.
(2)
Wm david T.

Tapas Extraordinaire!!! The selection and service were superb. We showed on Cinco de Mayo up with a large group and went to town. From pitchers of margueritas to small plates of Mac an cheese, this is a nosher's paradise! A definite must visit on any day! They have a salmon tapa that is really special. The olive relish under the fish is delicious. They have a three milk cake that everyone must try. It's rich and moist and drizzled with caramel. I could eat here every night for a week and not get everything on the menu.
(5)
Kristie A.

This is a good spot on a weekend night to go have a drink with your girlfriends. The atmosphere is really fun because they have live music! However, do not come here thinking you'll be able to hear each other over dinner. This was probably not a good place for us to go having 10 people all together because the live band plays their music loud and I was literally yelling in order for my friends to hear me. FOOD: their food was DELICIOUS! oh man. Their tapas was very good. I had the salmon, grilled cheese sandwich, and calamari. They were all so good and the price is very reasonable! I would like to come back here again with a few drinks in my system ;) I'll probably enjoy the music better. Before we left, everybody were salsa dancing. It looks very fun!
(4)
Dionisio R.

Excellent tapas, one of the best sangria. Excellent service and attention by my server Danny. Adult people only everybody very social. Live music at perfect sound! to enjoy and talk with friends
(5)
Lillie H.

Great food place. I've been here a few times and enjoyed it every time except for when we went for unlimited tapas Monday. I didn't like the food selection as much. So I definitely recommend going on a normal day. -Octopus: My favorite dish! The reason why I keep coming back to this place -Fried Green Beans: I don't normally like green beans but I really liked this dish! I didn't realize green beans can taste so good fried. -SautÃ©ed Shrimp: Didn't like this dish as much. Very bland. -Lamb Chops: AMAZING! Very tender and flavorful. Even though this dish is more expensive than most of their other dishes, it's definitely worth it! -Mussels: average, not very flavorful. -Salmon: pretty good Also, they have $3 sangria on Sundays which is great. Overall, good food and good atmosphere.
(4)
Winn G.

The tapas is wonderful and great for big tables. It's a little noisy so it doesn't get a five. Best part is the service who helped each of us in turn and led us individually through the neighboring gallery to the available bathroom. So go for the full food fun service and art package.
(4)
Andy C.

Always amazing.....the piquillo pepper with goat cheese is an incredible start, then paella del dia and always...ALWAYS finish with the Tres Leches cake....orgasmic! Enjoy! Mojitos are fantastic!
(5)
Wayne B.

Great food! Their ribs are a must
(5)
Karly G.

This place never gets dull to me, regardless how long ago since I've last returned. Their menu is the same and also their consistency is the same. I always get my favorite Shrimp and garlic dish, that is pretty amazing. Their 35 min. Seafood Paella is pretty darn good too. I've learned that they have an "All You Can Eat" on Mondays regardless time of day for $18 per person. However, it has to be either AYCE or a la carte with your group. It can't be one and the other if you're with a group. I can't wait to come back on a Monday night to do the AYCE tapas. :) And maybe learn to shake my hips after a few mojitos.
(4)
Steve F.

Wonderful place for a new taste. Tapas are main fare here. Great to share, and the service has never disappointed us. Outdoor heated seating also available.
(5)
Phoebe W.

My favorite restaurant in Atlanta! My family comes here often and we bring guests from out of town. I don't eat meat and never have trouble finding enough food here. My preferred dishes are the patatas bravas, ejotes crujientes, ensalada de manzana, and pan catalan. I crave this stuff!
(5)
Robin R.

I just ate there today and couldn't have been more pleased. The service was superb and the food delish. Parking was plentiful and it was easy to find. Restroom was kind of dark...don't try to fix your makeup in that lighting. But if that's the only complaint, it's a sure bet I will return. They also had a LOT of vegetarian dishes, which aren't always easy to find.
(5)
Maria S.

An early lunch may be the best time to get acquainted with Eclipse Di Luna. It's relatively quiet, and the tapas come out quickly. Nicole, our excellent server, was friendly, great with menu suggestions, and most importantly, kept our water and ice tea glasses filled. All the food our table ordered was good, but my favorites were the Esparragos Asados con Limon (grilled asparagus with sherry vinegar and toasted marcona almonds) and the flan. I haven't had a flan this good in a long while. Topped with a delicious light caramel sauce and served with an orange slice, it was a very nice end to a memorable meal. Other dishes I can recommend from the gluten free menu are the Costillas Espanolas - Spanish style ribs in an aged balsamic vinaigrette - and the Pimientos Rellenos con Queso de Cabra - yummy piquillo peppers stuffed with honey goat cheese. To be GF, these are baked, not fried. I'm guessing the fried ones are even better, though maybe not for your waistline. The papas bravas my dining companion ordered looked amazing, but alas, I could not taste them. In fact, all the fried dishes that went by our table looked - and smelled - quite tasty. I am absolutely coming back for dinner, so I can enjoy a few adult libations with the excellent tapas served at Eclipse Di Luna. It's a great place to bring a group of friends, order up a tableful of tapas, and have some fun! Parking is plentiful in the wide open lot next to the restaurant. Located at the very end of Miami Circle, be sure to keep going when you reach the roundabout. Drive straight to the back and you'll find it.
(4)
Vanessa H.

Fun atmosphere! But, definitely prepare for a loud, boisterous evening. Nothing really stood out. I've had better paella and definitely overall Spanish/tapas fair. Food seemed a bit dry like it either sat under heat lamps too long or was just cooked just a bit too long. Service was a bit slow as well since the place was packed on a busy Friday night. Desserts were definitely the highlight.
(3)
Kristin P.

My fiance and I decided to go to Eclipse after dinner for some drinks and a small bite. It's at the very back of Miami Circle completely out of the way and seems like a hidden gem. The atmosphere is amazing and sometimes they have live music. We each got a drink (skinny margarita and a caipirinha) and both were fantastic. We ordered the vegetable mac and cheese and the goat cheese stuffed piquillo peppers. Every bite was amazing! Each tapas dish is between $5 - $10 and are very well portioned. Apparently they have all you can eat tapas for $18/person on Monday nights which I definitely want to check out sometime. Can't wait to go back and try more dishes!
(5)
Andrea P.

Things to eat: calamari, patatas bravos, bacon wrapped chorizo, and goat cheese stuffed peppers. We came here for "Galentines" Day and service was awesome! Our server was Chris and he was absolutely phenomenal. He was very knowledgeable, polite, and attentive without being overbearing. I loved the atmosphere, especially when they have live music. Did I mention one of their bartenders blows fire?!?!?! Very entertaining!
(5)
Na L.

The dishes were okay. Nothing mind-blowing. The food came out pretty fast and the service was okay. I prefer Noches tapas more.
(3)
Sooji K.

i LOVE eclipse di luna. prepare yourselves yelpers for i have a super long review ahead. THIS is my love affair. call me crazy, and perhaps those of you that have recently traveled to the wonderful country in the iberian peninsula can put me in my place if i'm wrong (but be gentle bc OF COURSE EVERYTHING WILL PALE IN COMPARISON), but eclipse was the first restaurant in georgia that punched me in the gut (er mouth) with nostalgia. it was the best paella i had since i was a little girl frolicking in the streets of sabadell/barcelona. having had such a wonderful childhood in spain sometimes makes me wonder if my views of everything i remember are very skewed (does the food actually taste as good as i remember? is the country as beautiful as i remember? were the people as wonderful as i remember?... and so on)... but that's not the point. the point is that the food of my childhood has always been fondly ingrained in my memory and i always found myself sorely disappointed at all these "spanish" restaurants i dined at once i came to the U.S.A. that is, until i came to eclipse di luna. i've been a faithful patron for over 10 years now and i've seen certain dishes come and go. the two locations are sister stores, but i've come to the conclusion that i much prefer the miami circle location due to the fact that it has been more consistent as far as the quality of the food and service. some of my favorite dishes: paella del dia, pan catalan, ejotes crujientes (fried green beans), quesos espanoles (cheese platter), queso frito con miel (fried goat cheese w/ honey), pulpo salteado (pan seared octopus), brocheta de chorizo y datiles (dates + spanish chorizo), carnes frias (cured spanish meat platter).... i'd say everything is worth a try at least once :) and until i find something better, eclipse will be IT for me. no doubt about it - you can hate on it all you want, but for me, it's a sweet reminder of a wonderful time in my life, and if the food here can do that, i can't ask for any more or better.
(5)
Robert M.

I have been here before for dinner and parties in the private dining area. My experiences here have always been positive. This past weekend I made reservations for two through Open Table for 7:30pm. My confirmation came back but the time said 10:00pm; I thought it was a mistake or glitch in the Open Table system. When I arrived my friend, who had gotten there moments before I had, informed me that the restaurant was slammed and we had to wait at least a couple of hours before we could get a table. Apparently the 10pm Open Table reservation was not a mistake. I wish Open Table had let me know there was a problem with availability. My friend and I were told we could take a table right then; however, we were also told we had to give up the table / be done at 8:30pm sharp. So we left and went to Loca Luna (where we were seated immediately even though we did not have a reservation).. I don't blame Eclipse Di Luna; however, I would advise anyone intending to go here on a Friday or Saturday evening to call ahead well in advance rather than rely on Open Table.
(3)
Kay M.

I've been coming here for a few years now. The food, the service, atmosphere is always amazing! They never disappoint. Their caipirinha ate one of the best that I've had in atlanta.
(5)
Josh S.

The only downside to this place is the fact that it being a tapas bar...and the menu items being small...is that you might end up ordering a THOUSAND items because they are all so awesome! This place was great. The music had me grooving like soul train while the lively atmosphere makes for an interesting people watching experience. The service was top notch, which was surprising considering the amount of people they were accommodating. If you like awesome tiny food...this is the place for you.
(5)
Drew F.

5 stars. I've been to this location probably 15 times, and I've been due to write this review for a while. My girlfriend and I went last night and had an incredible evening. Clark was our waiter. He did an INCREDIBLE job. Everything he recommended from the cocktails to the individual tapas was great. He was extremely attentive and was right there when we needed anything. You know how some waiters just get annoying after awhile when they are consistently bugging you and interrupting conversations? That wasn't the case at all. You can tell Clark is a professional. The service and food is always good, but Clark just went above and beyond to make last night an incredible dining experience. We'll definitely be going back and will definitely ask to sit in Clark's section again.
(5)
Cindy H.

Here. I am never dissapointed. The food is always great, live music and the ambiance makes you feel like you aren't in the South, but some cute little restaurant in Spain. The servers are always friendly even when it is super packed in this place. Food comes out hot and quick. Order more and it is at your table shortly. Mondays is all you can eat for like $18, so if you are skeptical despite the reviews, try it one time. You'll be back on the non-AYCE days and won't mind paying full price. *hint Although you can usually get a Scoutmob or whatever. My recommendations? The mussels, calamari, the green beans, the potatoes, the ribs, the ceviche, tuna tartare, the tres' leche dessert. Everything is good here, but I usually order these items the most. They also offer all you can drink Sangrias. I have tried it a few times, but drink way too much to get an inkling of a buzz. Maybe I have a high tolerance or they could be light handed on the AYCD Sangrias. Either way, they are still worth trying because they are good. I like the white version. I love this place, it is my go to restaurant when I crave variety and reliable goodness.
(5)
Nestor R.

Love the tapas menu items! The ceviche and ahi tuna are both fantastic! A little pricey.
(4)
Linh L.

I am a fan and wish I lived locally to taste the rest of the menu. My friends and I got a pitcher of the passion fruit mojito, aceituna y almendras, gambas al ajillo, calamares and paella to share. We also requested something off the menu: platanos maduros. I highly recommend it. It's served with a drizzle of honey and was delicious. Our server, Angela, was super helpful when we contemplated our mojito of choice and some tapas options. She was really helpful when we had a slight mishap: we dropped an almost full class of mojito (party foul). She and a busboy came by to clean up the mess and also came back with a glass full of mojito for our friend. The food and attentiveness of our server were perfect. We topped off the meal with a slice of the tres leche. One of the best tres leche I've had ever and I've had some amazing stuff in Mexico.
(5)
Ania W.

I went with a group to "All you can eat" Monday. The server was very friendly and attentive. He even brought larger portions of our tapas so that we could easily share everything. Not too mention the food was great!
(5)
Tran N.

I was introduced to tapas when Eclipse Di Luna popped up on my nearby options on scoutmob over the summer. I didn't know what to expect, or how much to order according to photos on yelp. Everything looked interesting to try, and I think thats a nice concept of tapas. Small plates for dinner over a long nice talk can get you full fast without even realizing. I've been here quite a few times and they were all great. I got to try the spiced potatoes with that sauce i cant recall, the mussels with the sauce could use more flavors, the ribs were amazing, the braised lamb, ceviche was interesting and new to my taste palate, calamari could have been better-it was to soggy when we went and not enough crunch. The one dish i did regret ordering was the cured Spanish meat plate. It was entirely to salty for me, and I touched less of that compared to anything else. I saw a lot of people ordering the fried green beans but I honestly cannot absorb the idea of fried vegetables.. Do not order the flan for dessert though, for a $5 palm sized flan it was not worth it. This is because it tasted like one of those flans you get from the plastic cup from the grocery store and they happen to put it on a plate and just sprinkled sugar powder over it. Overall Eclipse Di Luna does offer a nice feel of environment, ask to sit on the patio in the back because it feels nice and not as dark as inside. Reservations are a must and avoid coming on weekends, because Thursday nights are terrifying enough.
(4)
Nihal S.

I really love the tapas here, the portions are decent and the price is affordable. The atmosphere is also very nice. I really suggest this place to anyone who likes tapas.
(5)
Braden S.

Went here one Friday night because it was open late. The atmosphere was a little bit... hectic, but it's that kind if place (especially late at night). The service was pretty good, and we got our drinks right away. The margarita I got, by the way, was not good at all, but that's not why you go there. We had the pork belly dish, mac and cheese, the salmon... some others but I can't really remember. I liked everything we ordered. The thing was it was just fine. Nothing great, nothing bad. I'd go back if we needed something late and didn't have any other plans. Reminds of places like Noche... nice to know its there.
(3)
Emily B.

This place is EXCELLENT. If you're looking for a restaurant that is much more than expected, come here! As soon as you walk in there is lively salsa music playing. The bartenders are phenomenal and have the best personalities. The menu has a great selection of creative and flavorful dishes, I recommend sharing plates and trying as much as you can! The service is good and after you're finished eating dinner, sit back awhile and watch the patrons salsa or go up on the dance floor and try it yourself!
(5)
Julie F.

I had been wanting to try this place forever, ever since my days of kickboxing next door. I remember staggering out into the parking lot, seeing happy patrons knocking back mojitos and nibbling tapas, and wishing I was there. Well, I finally had a perfect opportunity to check it out. I'd planned to host my visiting family with a BBQ at my house, but with the weather report forecasting rain, we needed to find a restaurant instead. Eclipse di Luna boasts a fun atmosphere and delicious food to boot. Everyone was delighted with our experience. First things first: drinks! Those mojitos! I will say that I'm not a huge fan of plain lime mojitos, but these were awesome. They were perfectly minty and sweet without being overwhelming. Before I tried a single bite of the food, I knew I'd come back just for those. Then we ate, and I knew for certain that I'd be coming back as soon as possible. They offer a huge variety of flavors, and other kinds of drinks, but the mojitos were so awesome that I have a feeling I'll never be able to try anything else. Although this would be a great date place, I recommend coming with a group so you can try lots of the delicious plates. Our server recommended ordering 3-4 dishes per person. We fell a little bit short of his suggestion, but everyone left feeling satiated. We sampled at least eleven dishes (some were duplicates), plus two desserts, and most of them were really good. Some of my absolute favorites were piquillo peppers stuffed with goat cheese, the perfectly seared scallops, and the paella del dia. A couple of the guys weren't huge paella fans, but after taking polite sample bites of Eclipse di Luna's, they announced that they had been converted to paella lovers. Apparently they have a flamenco guitarist on Tuesdays and all sorts of events throughout the week - we'll be back!
(4)
Jon-Michael M.

Service was great and food was OFF THE CHAIN!!!! Monday nights are unlimited tapas night for $18 per person which is a good deal. The atmosphere was really soothing, and the live entertainment was consistent. Not too loud, not too soft. Great place for a date night; even a first date night.
(5)
Kim M.

Amazing! I'm in love with the Grapefruit martini. Every tapas we tried was mouth-watering!
(5)
Chris V.

I've been to this place twice. It was great both times. It's located in a strange place but with your GPS you should have no trouble locating it. We had the tuna, ribs, dates w/bacon, and a few other dishes. All of them were well prepared and came out quickly after ordering. We split a pitcher of sangria which was great too. The first time I came it was with a large group and we were served family style with an endless supply of various tapas. I'm not sure if they still do that but if so I'd recommend it. The ambiance is top-notch and they had a live salsa band when we were there this time. Make reservations if going on a weekend, it's packed. Our server was attentive as well!
(4)
Adriana M.

I used to love this place. But i dont know how they are handling things here. I understand 20% gratuity for big parties, but adding an extra 10% of tax?! Now thats just fishy. Isn't 7%?!!! Since they don't separate checks, you waste a lot of time sorting it out. Not worth returning ...
(2)
Lizzy G.

First time there, I really loved it. IF you go you must get the goat cheese stuffed pepper and the sea salted green beans. I'm only giving 3 stars because I went a second time, and the food didn't seem fresh. It wasn't busy when I went, which I believe made the kitchen a bit lazy. There wasn't much sea salt on the beans and they were greasy and soggy. The service was very good both times. Some things on menu were hit or miss, but it was just OFF the second time I went, I was disappointed. There is a fun atmosphere, a bit LOUD but that can be fun, very busy, make reservations during regular times. Worth a try!!! But I am going somewhere else next time before I return. I don't like hit or miss restaurants. My money is the same weather they are busy or slow, so should their food.
(3)
Ana D.

I'll be the first to admit that I may be a little biased, but I love Eclipse di Luna. Love love love. Why am I biased, you ask? I had my wedding reception at Eclipse, so for me, the restaurant will always evoke some sweet, romantic feels. I had my reception at Eclipse because it is, hands down, the best restaurant in Atlanta at this price point. I've never had a bad meal or bad service here, and in my experience, two people can easily get full off of 4 well-chosen tapas, which makes it surprisingly economical for date night, girls night, or any night. Their cocktails are refreshing and delicious, and they run several specials during the week to make it even more affordable. But of course, I have to mention my wedding. I contacted Eclipse about 5 months prior to the day, and from that day on, the managers I communicated with were beyond accommodating. They have an excellent group package for tapas, beer, wine, and sangria. They also have an excellent party space on the patio. The atmosphere is so fun. But the service I received while planning my reception is what makes this place five-star worthy for me. Every request was granted, from changing out the package beers, to bringing my own cakes, to having a few too many people for the patio space to hold comfortably. I was pretty nervous leading up to the event; Eclipse seemed so laid-back about the whole event that stressed-out, pre-wedding me could easily see my well-laid plans falling apart, but the mangers and staff were true professionals, and the food and service were a huge hit with my guests. I can't recommend Eclipse enough. Whether it's a weeknight dinner, a late lunch on the weekend, or the biggest event of your life, this place will make it special.
(5)
Marko P.

I have been here twice, once for lunch and once for dinner. Lunch was great, I had the hummus, avocado salad, and lamb chops. My dinner visit I had the carpaccio and the tuna. Both were great. The indoor seating almost gives the feel as if you're sitting outside with the open atmosphere and they also have live music on certain nights.
(4)
Ahmed A.

There is nothing to hate about this place .. great food, great people and fantastic atmosphere .. I highly recommend this place !!
(5)
Ruth G.

Wow!!!!! It's my first time being in a place that it's main menu is tapas. I always seem to shy away from those kind of places, but this place really made me change my mind. My husband brought me here and warned me that they didn't have full meals, it's more of a tapas place, so I said " I will try it" so glad I did. We ordered pan Catalan, which comes with the chipotle kind of sauce as a topping, it was sooooo good. Next, we had patatas bravas, it's spiced potatoes with romesco, let me tell you those little things were exceptional. After that we had the empanada de vegetales, it was good but disappointed I only got one. My favorite out of all was our last order which was the Bocadillo de Serrano y manchego. It's grilled cheese sandwich with Serrano Ham, manchego cheese, Dijon mayo, arugula and tomato on ciabatta bread.......completely mind blowing!!!! This place was just overall amazing. It's a little pricey but really good. The environment is great, they have live music but it's not annoyingly loud, it's just right. And they switch back to radio music every once in a while. For dessert we had tres leches, very tasty and moist which I like, but in all honesty my father in law still does the best!! Anna was a great waitress, she was on point and constantly checking in on us to make sure we were doing well. This place really gave me a different view on tapas and bar restaurants, but I can't expect all of them to be this good!!! BTW the sticker at the door that says " they like us on yelp" really put the icing on the cake!
(5)
LaToya D.

Let me start off by saying that I made reservations to this place because my boyfriend had a great experience here years ago. This was my first time here. The customer service was amazing, but the food wasn't what I expected. Actually, it wasn't at all that great. The portions suck. I ordered a peach sangria to drink and what I got had oranges which I absolutely hate! We left this place still hungry and went somewhere else. At the end of our date night we had eaten at two restaurants, spent well over $100 and not impressed. I only gave this place 3 stars b/c of the service.
(3)
Kelsey F.

I'll do basically whatever it takes to slurp on a delicious mojito. Then I found out that the MOST MAGICAL $5 (on Wednesdays) MOJITO lives less than a mile from my home! What did I do right in this life to deserve this I ask?! Not only do they have supercalifragilisticexpialidocious regular mojitos, they also have frozen, flavored swirled mojitos and margaritas. Wow town. I'm about to make it even better. They have all of these in a skinny option aka made with splenda instead of sugar. The food is pretty good but for me its basically something to occupy my mouth between sips of mojito. The vegetable empanada is my favorite thing I've had here. It is packed with tasty vegetables and topped with a creamy sauce. The spiced patatas bravas were also a hit-super crunchy outside with a seriously soft inside. The scallop dish was good but the scallops were itsy bitsy. The food comes out quickly and the wait staff is absurdly nice. I love the atmosphere. For any Athenians reading this, it is really similar to Cali-N-Titos. Lots of random things hung everywhere, casual wood tables, lots of red and yellow, a great outside seating area, and a small stage in the corner for live music. A word of warning- in the winter it does get a little chilly in here so bundle up.
(4)
Joy W.

This is one of my favorite tapas restaurants that I've been to. The room is dim-lit but still colorful from the decor and live music. The place was a little hard to find, but basically keep driving down Miami Circle past the roundabout and more. Yeah, just keep swimming, just keep swimming. Voila! It's around the back! Thankfully from Spanish class, I knew Luna meant moon, so when I saw the glowing moon sign, I knew I had found Eclipse Di Luna. Parking is abundant!! No need to bring money for a valet. The service was absolutely wonderful, and the waiter was pretty cute I might add. We ordered, and the food began coming out within 5 minutes. MEJILLIONES CON SALSA VERDE | $6.75 | 5 Stars I really enjoyed the this mussel dish. The best part was scooping the broth up in the shell and eating it with the mussel. Ohhh yummm. ENSALADA DE MANZANA | $5.75 | 3.5 Stars The arugula salad came with radicchio, apples, walnuts, cheese and apple cider & walnut dressing. It was a really light and refreshing salad. Definitely pretty good if I were just to eat salad for my meal, but compared to some of the other savory dishes, this paled in comparison. ESPARRAGOS ASADOS CON ALMENDRAS | $4.95 | 3 Stars This asparagus is in sherry vinegar and toasted almonds. The sherry vinegar at the bottom overpowers the dish, so it wasn't one of my favorites. But the asparagus itself was decent, better than what I could make at home. EJOTES CRUJIENTES | $4.25 | 5 Stars These lightly fried green beans are freaking amazing. I love green beans already as it is, and this was just phenomenal. Couldn't recommend it more! CARNE ASADA | $6.75 | 5 Stars This dish was superb, seriously phenomenal. The steak medallion was so tender and juicy, and the tomatillo sauce was rather addictive. I couldn't smother my beef enough. This was my favorite dish of the night. POLLO A LA PARRILLA | $5.50 | 2.5 Stars This chicken dish over potato and chickpea puree was not very appetizing. It think the chicken was too soft and blended into the texture of the puree. CALAMARES FRITOS | $5.95 | 3 Stars I've had many fried calamari dishes in my days, and this is not the best that I've had, but it was enjoyable. I especially loved the thick chunks of tomato from the pico de gallo. Overall, very pleasant experience. The service, food, and atmosphere were great. Not the best place to go on a date since it was a bit loud, but definitely a nice casual place to enjoy the company of others. All this amazing food plus the 50% off Scoutmob deal makes it all the more worth it. [4 of 100]
(4)
Mike B.

This is the perfect date spot to get the night started. The tapas are good and the drinks are better. The lighting is perfect for intimate conversation and the crowd is mixed.
(4)
Megan W.

This is my favorite place that eat! I love tapas and the drinks are great. They have live music most nights and its best to make a reservation on the weekend or you could be waiting awhile! Make sure to get the stuffed peppers and a margarita!
(5)
Lynn E.

Perfect place to meet friends and share a bite. Spanish tapas - small portions ideal for sharing and sampling through a menu. For my first visit we sat outside on the patio to take in a late spring evening and a rain storm. . . We enjoyed the vegetarian paella, mac and cheese, quinoa salad and the tres leche cake. Go ahead and try them - you'll like them! Can't wait for a return visit. So many other dishes to try.
(4)
Emilia L.

We visited this location on a Saturday night. We had a reservation for 11 people, though the restaurant wasn't extremely crowded at 7pm. We were the first ones to arrive, so we went straight to the bar. I couldn't decide between white or red sangria, so the bartender let me try both. The white peach sangria was the clear winner. It was sweet and refreshing. For dinner, we got: **Ceviche de Huachinango Red Snapper Ceviche in a HabaÃ±ero and Orange Marinade with Cilantro -- DID NOT LIKE. It was far too lime-y and sour for me. The fish seemed a bit tough as well. **Brocheta de Chorizo y Datiles Dates and Spanish Chorizo Wrapped in Apple Smoked Bacon, Valdeon Blue Cheese -- I think the proportions were off. There was too much chorizo and not enough dates. In the end, I felt like they were just skewers of meaty sodium. **Calamares Fritos Lightly fried calamari and pico de gallo -- Light and not too greasy. Good. **Ejotes Crujientes Lightly fried green beans & sea salt -- Also light, I enjoyed eating these with the goat cheese from the peppers below. **Pimientos Rellenos Con Queso De Cabra Crispy piquillo peppers stuffed with honey goat cheese -- DELICIOUS. The peppers were not exactly crispy, though. **Gambas Al Ajillo Sauteed shrimp and garlic with calabrese pepper -- Also very good and garlicky, they left the heads on. **Pan Fresco A plate of sliced ciabatta bread with spanish olive oil -- Nothing special but still tasty. The bread was a bit dense for me. **Tres Leches Cake -- OMG HEAVEN IN MY MOUTH. I couldn't decide which I liked better, the cake or the flan. I liked that the caramel drizzled on the cake was on the bitter side. It balanced the extremely sweet cake out nicely. **Flan -- Seriously... heaven. It was so creamy and decadent. It had the same bitter caramel drizzle. Our server did an excellent job handling our orders. It is EDL's policy not to split checks, but he managed to split ours by the table (there were two tables to seat all of us) so that was nice. There was a 20% gratuity built into the check. If I were to go here again, I'd get the white peach sangria, two to three tapas only and both desserts. I would be a happy girl then.
(3)
Shara M.

LOVE IT! This is probably my favorite restaurant in Atlanta. I always come here any time I want a fun, festive environment with great waiting service. I frequent both of the locations in Dunwoody and Buckhead. I chose this place for my birthday celebration as well. I love the live music, exotic dÃ©cor, cheap drinks, and tasty dishes. I always get the patatas and the ribs. I promise this place will not disappoint!
(5)
Portia R.

The food was great! Our server Angie was awesome! She kept the food and the drinks coming!
(5)
Jodie P.

There are two kinds of people in this world... Those that dig goat cheese and those that turn green at the very thought of goats producing cheese... I am the latter.... As a vegetarian married to a meat man, I thought this place was the perfect choice for his birthday! Little did I know my aversion to goat cheese needed to be researched... Apparently the Spanish say goat cheese on a menu but also say cheese of the goat and cheese made from goats milk another! While I thought I dodged the goat bullet, I quickly realized thanks to google that you can say goat cheese in many ways in the Spanish language... Still sort of green from the dishes I had... Tapas small plates never seemed so baahhaaad! Until now! The Kale was my only pal!
(2)
Kimberly G.

Went here for a date night & all I can say is...AMAZING!!!! Drinks were great, we got the skinny margaritas & they were nice & strong, just how we like them ;) The ambience is great, very fun & upbeat but not too loud & the live band wasn't overpowering. I hate when you can't hear the person across from you...this was perfect. It was dark, but not overly "romantic". This place is great for a date with a spouse, a friend, a group for a party, etc. We kept saying we are gonna come back for our birthday dinners!! As far as the food goes....wowwww. My boyfriend & I were in heaven. The Spanish ribs & the potatoes are a MUST! We also got the mushrooms, shrimp, & calamari. Honestly, everything was great. I ended up ordering flan, which was great but had to take it to go! They call them "small plates", but trust me, we shared a few & they fill you up! Basically anything you get here is extremely good & not too expensive. We will definitely come back. It's tucked in a little corner next to my gym & I happened to see a Scoutmob deal (which they so nicely allow you to use on a Friday, unlike most places!!! Score!!) Happy to have found this restaurant & trust me, it is awesome!!!
(5)
Shana B.

Visited the restaurant on a Saturday afternoon with a group of friends. It's ideal to go with a group since they serve tapas (small plates) and you will get to try more items that way. Starting with the positive, the chocolate turtle dessert is AMAZING! When you go, the best piece of advice is to just order dessert and nothing else. In terms of the actual food and drinks, I was highly disappointed. We tried so many things from hummus to pulled pork sliders and even ordered drinks and all of us didn't like our food. Our server was really nice and offered dessert as a courtesy and we can honestly say we lucked out. Unfortunately this restaurant is not high on my places to make a return visit to unless I have a craving for the chocolate cake.
(2)
Cammer C.

Me and a girlfriend came in on Thursday night, around 8:00, and were immediately seated. Live music was playing, so we asked for a table in the back. They were happy to oblige. The waitress came quickly with menus, including a very clear and large gluten-free, one! She got our drinks and came back quickly, and helped us figure out how much food we should order. It's a tapas place, so small sharing plates. We both got 3 plates each. They came out VERY quickly and it was all delish!!! I got the stir-fried octopus, the ceviche and the ahi tuna. Can't remember the three she chose, but she, like I, inhaled it all! The restaurant was packed when we left. Very lively, exciting feeling to the place. Casual and fun. The location is a tad weird, and at the end of the street, but they have a large parking area, which is always nice to find, in the city. Will definitely go again, and would recommend to anyone!
(5)
Adriana S.

Excellent place! The music is awesome!!! Latin music
(4)
Hanna K.

Everything we ordered the other night was D-licious. We spent 200 between the 6 of us! My favs were the ribs, asparagus, and chocolate cake. What's in the marinade of those ribs? Mouth watering good. Really enjoyed the ambiance and customer service. Overall, a great experience. It was a satisfying night. Update: I'll leave it at 5 stars for the night that we went, the food and service was perfect. However, for the sake of accuracy, I have to add that it was a weeknight and not a very busy night. If you go on the weekend which is their busiest, it's crowded and the food and service, not as great. Maybe they should hire extra help to alleviate some of that stress off of the other servers resulting in better service and avoiding overcooked/undercooked food.
(5)
Derek B.

Spectacular food, great date, good service, phenomenal flavors. We had the peppers with goat cheese inside, the kale soup, the lamb and the server brought us a free ceviche as he liked us so much. So many intensely wonderful flavors, great atmosphere, would go back again and again.
(5)
Antonio C.

Eclipse di Luna is a nice looking place. The manager is terrible and has absolutely no education. He is aggressive and does not treat you like a manager should. The environment is nice but the service was slow and everything was quite expensive. There are tons of better places to go in Atlanta.
(1)
Mark W.

Eclipse is one of those spots that brings it all together. Many times we've gone to start the night off with some food and drinks and end up shutting it down. It's that fun. The place is alive - art on the walls, live band playing salsa/merengue from a small stage on Thursday and Fridays, and even a few tables cleared away for a dance floor late-night. I'm not a dancer but it makes for great background. The bar staff is crazy, slinging jokes and drinks at warp speed and blowing fire now and then. The menu has probably 30 different tapas, split into seafood, vegetarian+gluten-free, and meat. Consistently good, especially for the price. Might not impress the uber-foodies but always on target for me. Love it.
(5)
Keisha C.

I love this place! Quick delicious food! Great drinks and our server Angela was awesome. She took care of us! She came over frequently even though the restaurant was getting busy! I had the green beans, ceviche, and the portobello mushrooms. . It was enough to share. Of course my friends enjoyed their food as well! They couldn't leave with out deserts. . The turtle cheesecake and key lime pie. The food here is always good and wonderful environment!
(4)
Arielle C.

I came here for the first time with 3 of my cousins on a Saturday night. It was definitely packed and we didn't have a reservation. The hostess told us we would have to wait for about 45 minutes. I honestly have no idea how long we waited. I was so entertained by the music and the atmosphere (and the Caipirinhas) that the time passed quickly. Our waitress was very nice and attentive. We ordered right away and dishes and drinks started coming out almost immediately. All in all, we had a great time and I can't wait to do it again!
(5)
Gill B.

Love at first sip. My friend and I came here on a Wednesday evening for some after work cocktails. I was expecting to indulge in a glass or two of wine. But I had no idea that my taste buds were in store for a whole other treat... We pulled up to the restaurant at the end of Miami Circle, shocked at the crowded lot of cars at this unassuming little establishment. The inside feels like a mix between a dive bar and a festive mexican restaurant. There was a live band jamming to classic latin beats, and the star paper lanterns gave the place a whimsy and romantic feel. We sat down at a two top table on the patio. Although we were only there for drinks, we couldn't help but eyeball the delicious small plates of the patrons around us... calamari, spicy vegetables, heart bread and tomato spread. People were scarfing the dishes down as we ogled, so I can indirectly attest to the quality of the food. Our sweet waitress approached our table with menus and a huge smile. We told her that we were looking for drinks, and she said the two most beautiful words: drink specials. She proceeded to list off some scrumptious sounding $5 skinny cocktails. I was immediately sold on the frozen strawberry-pineapple mojito swirl. My friend opted for the skinny mojito. Both were fresh and impeccable and the perfect mix of sweet and strong. I left feeling giddy and content...and a bit disappointed that I hadn't discovered this neighborhood gem sooner!
(4)
Kimberly S.

If I could, I would give Eclipse di Luna six stars. They're that good! I celebrated my birthday at this restaurant last Saturday. Ernesto, the general manager, and Eric, my server, were so awesome! My party and I had a great time with great food, good drinks and wonderful live music. The DJ after the band packed up was jamming! I will definitely return and that of all of my friends, too. Highly recommend.
(5)
L. W.

A fun atmosphere on a Friday night. Some tasty dishes. A good place to try if you haven't been. The bocadillo Serrano is my favorite! Thanks Angela for quick, friendly, and attentive service!
(4)
Jill S.

One spring night, decided to finally try out this hidden gem, tucked away in Miami Circle...so far tucked that I almost turned around from fear of being sucked away in some black hole. Seated on the patio, table for 2 - easy. And preferable as the band inside was a tad bit too loud if you are there to have a decent conversation. But don't fear, a belly dancer and her guitar playing escort is near! Like seriously, the belly dancer came around with some weird looking dude following her for tips... Anywho, the food and service were all great, minus the Red Bean hummus. Stay away from that. Calamari was freshly fried with a tasty sauce, and the Tomate Fresco was fresh! I tried a few mojitos, one being a skinny version that was TOO sweet...skip that, just drink the calories :)
(4)
Kim V.

I'm visiting my family here in GA and my friends took me to Eclipse Di Luna, very cool name I might add. Anyway, I loved everything we got! Fried green beans, yum! Ribs, bomb! Mussels, amazing sauce! Salmon, soft and flavorful! Steak, great! Mojito, I liked it a lot. Though we asked for pomegranate but it tasted like the normal one to me. Maybe they forgot? Service here isn't bad at all but wasn't exceptional. I would def come back next time I'm in town
(4)
Honey H.

This was my first time trying tapas and I'd have to say, it was awesome. The service was great, although we had to wait 40 minutes for a table. It's a bit dim inside, but it feels very nice and cozy. There was a live band playing while my fiance, my friends, and I were enjoying our meal. We shared the 10 plates that we ordered, enough for the 4 of us. It was a very nice and relaxing experience. I suggest ordering the fried oysters and calamari. Both plates were delicious and the oysters just melts in your mouth. I ordered a white peach sangria while my friend ordered the red sangria. We both agreed that the white peach was absolutely amazing. Definitely will come back here again, we I'm in Atlanta.
(5)
Alex L.

Amazing tapas. Great atmosphere. Only star is knocked for service because it was prettttyyyy slow. I would highly recommend however!
(4)
Rick F.

Salmon Tacos, Grilled Octopus, Scallops and Shrimp Tapas! All really good! Our server was from Poland and was fantastic! Strange location almost could not find it!
(3)
Julie S.

Great place for drinks and tapas-- best sangria!
(4)
Larry W.

This is currently my favorite tapas bar in Atlanta. The food is always good and the atmosphere is unique. Service is very reliable. It can be noisy, particularly if you're seated near a large party. Prices are reasonable and the overall experience is always good!
(5)
Jerry T.

Hands down my favorite restaurant in the Lindbergh area. Lindbergh is lacking in unique dining options, but this definitely fits the bill. I came by recently for lunch with a party of 9. They were able to seat us right away. Score! We started out with a pitcher of margaritas and both types of ciabatta bread. The bread was ok. Ciabatta is not my favorite, but the sauces are good. The margaritas are out of sight. My family is full of big eaters, so I think we ordered almost everything on the menu. A few of my favorites were the green beans (ejotes crujientes) and the carne asada. I could eat my body weight in either of these dishes. I would stay away from the duck confit plate. Something about matching that with goat cheese just tasted off. Our waiter was awesome. She was quick. The kitchen was on point too. Everything came out very quickly after we ordered it. I hear it gets much busier at night, but it would be worth the wait for me.
(4)
Jie Y.

Tapas are still good but what disappoints me the most is their paella is getting worse. Very very disappointing. Everything else is just like before
(3)
Ken L.

Live music, tasty tapas, and fun atmosphere made this meal a winner. It was nice to be this playful, international feeling environment. It had the right balance of tastes, eye candy, decor, lighting, music, and energy. The veg paella was only okay- pass on it. Enjoy all of the yummy little tapas treats instead. This meal made me aware of Miami Circle- a cool strip of design stores that makes for good after dinner strolling and window shopping.
(4)
Alex M.

I have been to Eclipse Di Luna twice with my parents, and both experiences have ultimately been enjoyable. The second more so than the first because I was prepared for the wait time and the noise level. Come here any night of the week and this place is LOUD. If you can get seating on the patio it's much better, but inside it's very hard to talk. As for the wait time, the first time I went here was a Friday night and we were told it was a 25 minute wait for a table. We decided to wait at the bar, but over an hour later we still hadn't been seated. I'm a pretty patient person, but that is way over my limit. If I wasn't with my parents I would have left. The second time, however, the wait was not nearly as bad - probably closer to 20 minutes. But since the second time was my 21st birthday (yay!) some white sangria helped speed up the clock. The drink was fantastic. As for the food, there were a few okay dishes and a lot of good ones, but the shining star for everyone was the ceviche. Oh my god, the ceviche. Second to laughing while drinking and having sangria come out of my nose, that was definitely the highlight of the night.
(4)
Nicky D.

As far as tapas places go, this was the best. Even better than the places in Orlando. I will definitely be back and it's all about one thing, ambiance. Live music, fast paced and fun!
(5)
Eff M.

So good. So much fun. Such good Happy Hour specials. Tangerine martini, octopus, patatas bravas, green beans, kale, that salmon thing...so good!
(4)
Luke T.

Good food, lively atmosphere, may be loud for some. Awesome live spanish music. Great vegetarian empanadas, stuffed mushrooms, and calamari. We also liked the sangria. Good place to try!
(3)
Deb M.

This place is great! My sisters and I were looking for somewhere to go where we could all enjoy the menu (I'm vegan, my sisters aren't) and Eclipse was perfect. Note for vegan/gluten-free peeps - The first menu they give you has meat dishes on one side and vegetarian on the other. However, if you tell them that you're vegan or gluten-free, they have separate menus they can give you as well! The atmosphere is energetic and a little loud (we were there on a Friday night so maybe it's more of a crowded weekend thing). The food is where it's at, though. The vegetarian paella was AWESOME. We also had the olives and marcona almonds, roasted potatoes, white bean hummus, Cremini mushrooms, and a pitcher of mojitos. Only feedback on the hummus was that we thought it could've used a little more garlic or salt - it seemed to be a little on the bland side. Otherwise, we loved it and will definitely go back next time I'm in town!
(4)
sean m.

Great tapas for a great price. Good flashy bartender and monthly music and dance night is a ton of fun.
(4)
Ken R.

This restaurant is one of the few places that I do not hesitate to award 4 stars. Excellent in pretty much every aspect: ambiance, food, service, location, parking. Vegetarians and meat eaters alike will be able to dine side-by-side thanks to the cleverly divided menu (one half, meat plates; the other half, all vegetarian). There is something for everyone here and pretty much anything I have ever ordered met or EXCEEDED my taste expectations! Do not pass up on the fried green beans--these little gems will please the entire table: guaranteed. Service is always friendly and non intrusive. Plenty of self-park spots to avoid any valet mishaps. Location, couldn't be better. Perfect for large groups, parties an special occasions. Recently went for my birthday and had a exceptional time.
(4)
Lisa C.

I enjoyed hanging out with all the cool yelp girls on our first girls night out! We had a great time socializing, sharing our stories, and getting to know one another. Eclipse Di Luna was nice. It was a bit loud so even though we sat right next to each other we had to raise our voices above average. The music was nice and definitely something to jam to. The food was ok. I'm not into Tapas, a wide variety of appetizers, snacks, in a Spanish Cuisine, it's just not enough for me to feel like I've had a great a meal for the price. The Tapas that we did share and ordered individually were tasty, especially the Green Beans Tempura - a Japanese seafood or vegetable dish that have been battered and deep fried. The atmosphere was busy and live so I think it's a great place for groups.
(3)
Carrie Neal W.

How fun was our girls UYE!!! So glad I made it out and met some people for the first time in person and see others again on a fun Thursday night! We need to do this more often, for sure. Good service and - pleasantly - it wasn't too loud, which I've experienced before. Empress was sweet to order some tastes for the group, and I tried the patatas bravas (yum- not sure what the sauce was, but it was tasty) and noticed the calamari looked good and Tramaine and others enjoyed dishes they ordered like the short ribs. It was a lovely, friendly night . . . the kind of which we need more!
(3)
Tristen L.

Great place to be with a group of friends I went on a weekend so it was packed and very loud. Food pretty good nothing jumped out. All in all we all had a great experience!
(4)
Valerie N.

Awesome for a group! Our waitress was an absolute star to our group of 12 that lasted for 4 hours at EdL. Mega points! We came for a work happy hour and everyone had so much fun. Sangria is such a delight here! It was also so nice to be sitting semi-sorta outside with the spring air coming in. Perfect night! My two main disappointments? (1) EdL changes their menu SO OFTEN! A lot of my faves were missing, but it just made me try new things. Why is their calamari so heavenly? Yummity yum yum. (2) Being charged for soda water (why, when you have a full bar, do you ever charge for soda water - so weird to me...). Would definitely come back with a group again! YAY!
(4)
Antonio A.

: this place is great!!! The ribs (costillas espanolas) are to die for! So good man. Spanish style ribs in a vinager sauce. The paella del dia (rice cooked with a bunch of meats and spices, oh man) is so good too. Their patatas bravas (potatoes) so good. Their service is amazing too! Professional, quick, and friendly! I have had only two bad experiences here (once we had a waiter who didn't know what a Grand Marnier was, he told us they don't sell Grandmas and that he has never heard of it or seen it). The second bad experience was our waiter (Sergio) charged my card for another tables tab. I didn't find out til the next day when I checked my bank account ($280 more). Things were eventually settled after a month with my bank (Wells Fargo) and Eclipse di Luna. Other then that, I have no complaints. The food is outstanding. The live Music is great. The energy and the crowd and the environment and atmosphere is just perfect! It sets the mood just right. Also the mojitos are really really good and just perfect. This is a great place to visit. I almost forgot, they DONT split the tab. So if you go with a group (2 persons all the way to 20+ people) your group will ONLY get one tab. So remember what you ordered. I usually text myself the price and name of what I ordered if I go with a group. But you CAN all pay separately. It's just all on one tab though. Why? I guess it's easier for them. Enjoy!
(5)
Paige N.

I had a fantastic first experience at Eclipse di Luna just last week. We went on a Thursday night, and I have to admit I was a little apprehensive about what to expect after reading the mixed hi / lo reviews on Yelp, but I kept an optimistic attitude. Arrived around 7:45 and it was relatively empty and the live salsa band was just queuing up, so we requested a table on the heated, enclosed patio (I bet it's great in the spring and summer when it's open to the elements). The patio was definitely the right choice because once the band got going, it got quite lively and loud and carrying on a conversation could have become difficult in the main part of the restaurant. Plus it was all low, soft lighting, and plenty of space to navigate between tables of diners there. Dinner began with a great bottle of Spanish red wine - something with a B, but I can't remember the name exactly - it was all gone by the end, I'll out put it that way. So for our tapas we went for a mixture of vegetarian and meat dishes: the olive and almond plate, fried plantains, the Spanish omelette, ceviche, and beef tenderloin skewers. All of it was really fantastic - at least to my, less than cultured, tapas palette. Our particular favorites that night were the omelette, the ceviche, the beef tenderloin and the plantains (how can anyone not like friend, sweetened plantains, right?). The service was pretty good - our waitress second guessed herself and brought the wrong wine the first time, but she quickly corrected the error, and as dishes were completed they came out to our table so we always had something to nibble on. I wish the plantains had come out last since they seem more like a dessert, but if that's the most I can complain about, life's pretty good. And once we were done eating and just talking, the waitress never tried to rush us out. In all, I had a great experience and would certainly go back anytime.
(4)
Kellie N.

This place is great for a romantic dinner and better for fun groups or a night out with the girls. The drinks are amazing...especially the sangria!! I love so many things on the Tapas menu that there isn't enough space to write everything. I always enjoy going here!!
(4)
Ariella S.

Eclipse Di Luna is prefect for big groups. The decor is rich and indicative of its Spanish style. You can't really go wrong with any of the tapas. They are perfect to share and not super expensive. The roasted potatoes with creamy dipping sauce are a MUST try, along with a couple of pitchers of their famous sangria. On Friday and Saturday nights there is a live band and salsa dancing, which is always fun after a few cocktails. Great place to go with a group of friends before a night out.
(4)
Apearl C.

Groups be cautious! They do not split checks! A friend of mine had her birthday party here. It was a party of 24 people. Overall the service was good. The server would disappear for long periods of time, especially when we were trying to pay. Most of our party had to go pay at the bar. If you go here with a party, they do NOT split checks. You will have to calculate what each person owes. They ask you to write down the 4 numbers of your credit card and the amount your paying on the back of the receipt. This gets complicated in large parties because everyone does not know how to calculate tax and gratuity.
(3)
Eowyn C.

I've been here a few times now and everything I've ordered has been outstanding. Like every single thing. How often does that happen?! My favorites were: - Biscuit de Ropa Vieja: Brisket on a biscuit. Does it get any better? - Ejotes Crujientes: Fried green beans. We got multiple orders. Our group loved these! - Calamares Fritos: Probably my favorite calamari I've had anywhere! - Cocas de Pato: Tender juicy duck meat with goat cheese...just OMG. The portion sizes are better than most tapas places and can easily feed 2-3 people per portion. The sangria was very strong and very delicious. Although this location is hidden way at the back of Miami Circle, there is a big parking lot and you don't have to pay to park. A+ in my book!
(5)
EJ B.

Came here for a friend's birthday. ..we had the shrimp (spicy) but good, fried calamari (bland), green beans (different but okay), fried oysters (good)
(5)
Karen N.

This was my first visit to Eclipse Di Luna. We came on a Friday evening after a long flight. Ambience: This place is tucked away at the end of the street and to the left. It has a fun and lively vibe. Live music in the main dining area with people salsa dancing in front of the band. Great place for large groups or couples. Food: The tapas was great. I was very pleased with everything we ordered: Carne Asada, Pimientos Rellenos stuffed with honey goat cheese, Pulpo, and my favorite the fried oysters. The Mohitos were amazing. I had three. Service was great. Our server was very attentive. Food was brought out quickly and empty dishes were cleared from the table quickly. I would love to come back here if I ever visited Atlanta again.
(5)
LeRue C.

Caiprihina's are my friend! Whenever I have friends in town I always bring them here. The food and cocktails are amazing and it's so cheap. For the most parts the tapas portions are quite large and I typically order two. I'm not Sure if this is still going on but EDL had all you can eat tapas for 15.00 per person Monday's. I love everything about EDL. Ive been here more times to count and I've tried everything on the menu. My favorites are the goat cheese stuffed peppers, ribs in a balsamic reduction, the mussels, calamari, Roasted asparagus, arugula and apple salad, the vegetable empanada, and basically everything else. I pride myself in always trying new things but I keep coming back! The free live music nightly makes this tapas place for me the best in Atlanta. EDL is perfect for groups, parties, and small celebrations.
(5)
Nikki N.

Angela was an awesome server. She was very attentive and patient. She fully explained the menu options multiple times which was very helpful.
(5)
Sin S.

Been to this place twice, and both times the food and drinks were great. I've had the fried oysters, ceviche, scallops, calamari and the lamb chops, all of which were fresh and carefully prepared. They also have awesome sangria and mojitos as well. I haven't had a lot of tapas to compare this place to, but judging by just the taste and quality, I'd say definitely give this place a try if you haven't.
(4)
Tammi D.

I love Eclipse, and I love tapas...the only thing I am not crazy about is the wine list. All their tapas are pretty good, and lots to choose from. The only thing is it gets very noisy once the band starts playing, and you have to practically scream to be heard...but it's a cool place!
(4)
Mia C.

This is the 1st ever spanish/tapa place I have been to. This location of Eclipse was closer to home, so we have been there twice. All the tapas we tried were great. My spouse's fav was the spanish ribs
(5)
Honest O.

I just revisited Eclipse di Luna after several years of forgetting about this place... My loss for sure as the food is just awesome. Great service and terrific sangria! Everything is good... Meats, veggies, drinks... The atmosphere is also a blast. Check it out if you come over to the new hot spot, The Painted Pin. It makes for a fun, fun night with friends, family, etc... Life is what you make it!
(5)
Jane B.

Amazing!! A friend took me there for a mojito and some appetizers last night. The stuffed peppers are probably the best thing I've eaten in Georgia!!! The strawberry mojito was great. We sat at the bar. The bartender was great. He new a lot about the menu. Everthing he suggested was great. A couple of times I wasn't so sure. But.. as soon as I ate it I wished there was more. Thank you Kyle!! Jason the manager came over several times to make sure everything was good. Love this place!!
(5)
Yuna P.

My friends and I dined here a few nights ago and I feel like we couldn't have picked a better place. I prefer Tapas when I'm dining with a group of friends, just because we get to share and try many different dishes. We chose Eclipse di Luna because we've tried Twist and few other Tapas restaurants in the past. Since it was a busy weekend night, the restaurant was crowded and loud. Luckily, we had a reservation so we were seated promptly. However, we were seated right next to the band, which totally muted our conversations. (Next time, I'm going to ask for a table far away from the band.) Seeing the unbelievable pricing for their dishes, we ordered plenty - probably too many. Everything was absolutely delicious and unforgettable. Some of my favorites among them were Calamares Fritos, Patatas Bravas con Romesco, Trucha Salteada con Almendras, and Chorizo al Oporto con Higos. Maybe it was the particular night that I was there, but our waitress was really rude. Nonetheless, I was so impressed with the vibe and food of Eclipse di Luna, that I can easily see myself coming back here with a bunch of friends. If you are looking for a place where a large group of friends who want to sip, eat, chat, and maybe dance along some lively music, then try Eclipse di Luna. Just be aware of the fact that this place can get really busy and loud!
(4)
Shannon G.

Loved it! The ceviche was great. Granted, I am still a rookie on the tapas scene, but everything we tried was delicious and very reasonably priced. The drink special that night was a berry mojito - 'purty gud'. Sergio, you rock!
(5)
Lindy F.

After a couple of trips to Eclipse, this is the place to go for Tapas in Atlanta. Sure, there are a couple of other options, but Eclipse seems to have the formula just right. Excellent music, amazing food packed with flavor and some alcoholic concoctions that made me very happy. Sure, with the music it can get a little loud, but it is part of the atmosphere and really helps to make the food and drink even better. A great hang out for after work with friends to have some delicious noshes and relax as the stress of the day just melts away.
(4)
Sean L.

Good food, fun atmosphere with live music. Gets crowded pretty quick, I recommend reservations. Total meal price runs a bit high. Don't treat tapas like a buffet. Also, their red sangria is terrible. Mojitos were good. I would definitely go back.
(4)
Lydia L.

Great place to go with small groups, big groups, for celebrations, or for a night out. I think this is the most affordable tapas place in Atlanta with good food to match. You can expect it to be loud, crowded, and full of energy whenever you go. I love the Miami Circle location because I feel like it has a little more character (but a lot less room that the Perimeter location). Service...well... they do what they can on busy nights. Try anything on the menu. That's what tapas are for! There's a good variety. Drinks there are great. You'll lose track of them quickly. Good times.
(4)
Dio S.

This place makes me feel like I'm in Key West. Really has a festive and casual tropical beach side vibe, though people don't come in donning Tommy Bahama and Huarachi sandals--this is hidden in Buckhead after all. Between the live performances (customers get up and dance too) and fruity drinks, a great time can be had especially with a group. They serve a variety of decent but not exceptional tapas. They have a few stewed and braised dishes that were very good--try osso bucco and the rioja chicken. Cured meat plate not the best but the same chorizo is very tasty in port wine honey. Escargot too salty. Ciabatta costs $2.25 and comes in a tiny amount...I generally find it a little annoying when tapas restaurants don't serve complimentary bread. Beef items are fine. There is a paella for two that I've never had, takes 30 minutes to make. Overall the food is tasty but nothing I would crave. I come here for the festive mood this place puts me in, really makes you feel like you are not in Atlanta anymore. Gets very crowded near the end of the week. Long waits.
(4)
Denise H.

NEVER coming here again! I had a reservation for a large group and of course with large groups there are always some stragglers and we were not all there on time. And, I get that we were liable to either lose our reservation or have to wait, no problem. So, we get there and they say "You'll late but we'll seat you." OK, great! So, we sit down and start to order food and drinks and steadily or friends are filling in and ordering food and drinks. THEN (as the the room darkens and the lightning cracks) the manager actually comes over to our table and says that they would have to TAKE AWAY seats from our table to accommodate another group. "So, what am I suppose to do when my other friends arrive?" I asked. And, he said that they would have to "figure something out"! When our friends did come, they just stood around the table like "where do we sit?". I've heard of folks losing their reservation or not being able to sit together as a group but I've never ever heard of a restaurant taking away tables from a party after they have already been seated and have started ordering! Who does that?!? Eclipse Di Luna apparently! SERIOUSLY! Even without this egregious act, I wouldn't come back. It's too loud and I wasn't impressed with ANYTHING I ordered (drinks or food). I'm honestly surprised at the good reviews I read on Yelp!
(1)
Luckie D.

Go on Sunday for the bottomless sangria. Cool funky place, nice music. Food....well better than bar food but go for the vibe and the sangria. Its Cool Hey Somebodys gotta eat it !
(3)
Mike A.

Amazing food and the staff is hilarious! Great place to start the weekend festivities with a little tapas(appetizer) and some drinks. Open air feeling and good music puts you in that relaxed, carefree mood. Scott is the bartender that really puts on a show with his fire breathing!
(5)
Julie C.

jeez. sometimes i think that my quest for the next best thing keeps me away from some really tasty spots that i love. eclipse di luna is one of these spots. this should be a go to for good times with a group...especially on fri or sat night. why do i forget about it? anywho, i rediscovered it today for lunch with some old co workers. not as festive in the daytime, but still fun. hands down, my favorites are the calamari and the salad with apples and manchego. so yummy to my tummy. in a perfect world, i wouldn't have to share those tapas. the plantains were quite yummy too, esp with the honey on top. i wanted to get another order to eat with some coffee....but everyone had to go pick up their kids! this is a great good time spot....best enjoyed at night, i think, but decent for lunch. the heated patio was great. tropical feeling, no unpleasant drafty areas. service made me happy. plenty of water, no piled up dirty plates, and our server was patient when we had to wait a bit for a member of our party. i am a fan....again. oh. had a pisco sour there....not so hot. so far, there is only one spot in atlanta that makes a good one....and eclipse di luna is NOT it. just a fyi!
(4)
Attaicus C.

I guess my mistake was going to "Pure Vida" before coming to try this places Tapas.. I can say the ribs they have are good.. but everything else was just.. uhhh OK... other than that... nothing to write about... so I going to end this review there..
(3)
Rob W.

Great place for after work tapas and drinks.
(4)
Mick D.

I'm getting old. I love the food here, but would prefer to avoid this place on the weekend. Plus, I like being able to talk to my guests, not yell at them. Eclipse di Luna was crowded and loud. And these days I don't really feel compelled to wait an hour for a table when other appetitive options are readily available elsewhere.
(3)
Stricky T.

This tapas bar has always been a treasured experience.......On every visit we are taken in by the great salsa and merengue sounds flowing through the speakers. The live bands sessions A+ and most of all the patatas bravas (salty fried potatoes with paprika)..............the patatas bravas ranks on the top of my list of fav things on the tapas menu, salty and lightly spicy what more can you ask for............the staff are so friendly that I was so surprised that they always remember me...........they do make you feel at home. The other tapas dishes vary but the most memorable are; the steamed mussels in a saffron broth, the sautÃ©ed garlic shrimp, the salmon and the skewered skirt steak..................nice.... I always tend to gravitate to Eclipse at least once a month.............if you visit Atlanta do make a stop and capture a little bit of the Latin essence..............
(4)
Joyce F.

We managed to go on AYCE Monday. For $18 you could order from a limited menu. The food was great , but the service was a bit slow. Beware the automatic 20% gratuity.
(4)
Michael B.

This was an AMAZING place. Everything we had was delicious. We went with our 3 kids, which I thought was a big mistake, but our waiter was very patient and helpful in catering to their picky tastes. Prices were moderate, in my opinion, for tapas. Portions were mostly for 2, so if you are with a larger group, order more than one if you are planning to share. Our final bill for 2 adults and 3 kids was around $50, and we ate a LOT.
(5)
Laura N.

Fun place, live flamenco music, delicious food. I especially enjoyed the Platanos Fritos (sweet fried plantains with black truffle honey), Ceviche Ecuatoriano (very fresh shrimp and scallop), and Pimientos Rellenos con Queso de Cabra (crispy Piquillo peppers stuffed with honey goat cheese). The Tomato Fresco (a tower of mozzarella/ tomato/ basil served in a light pool of balsamic vinegar) was also very tasty and fresh although blander, but it is expectable that it would be less flavorful than the plantains, ceviche, and the stuffed peppers. I could have eaten three tapas by myself, but two were enough to satisfy my small frame. This seems to be a popular place for birthday parties. There were at least three birthday parties (with at least 12 people each) while I was there for 2 hours. The music is really loud, so it's hard to hear what the person sitting across the same table as you is saying. Also the place was packed on a Saturday night from 9 to 11 pm, so definitely make reservations if you're coming with a large party. The service here is very efficient. Even while dining with a party of 13, our tapas came out one by one within 5 minutes of ordering. I'm a fan. I can't wait to try the paella.
(4)
Maulik V.

First off, thanks to Paul and other fellow yelpers for the tip on AYCE Monday nights. It indeed still stands true as of 12/27/2010 :-) Two reasons we didn't end up choosing the $15 / person AYCE: - Given the very reasonable a la carte price, the total for 3 or 4 tapas, which we were interested in, turned out to be less than 15 - Should you choose to go w/ this option, there's a 20% gratuity that is added Regarding the food reviews, i would tend concur w/ fellow yelpers and generally rate it between 3-5 stars. I've been at this location, on Friday nights, in the past. The quality of food is comparable, but mildly degraded (our pan catana was served practically cold). Their Tres Leches is to die for. If you are fan of red, a glass of nandu (malbec, red) is highly recommended.
(3)
Mia P.

I have been there four times and have had only good times. The food is simple and good. The portions are a bit small, as tapas should be (but the prices are a bit high for each portion). Pan Catalan and Pulpo Callego are not really how you eat them in Spain, however they are still good. I normally order Cevice (raw fish in lime juice). It is a good place to relax and see a great variety of people from different groups and ages. All friendly and uncomplicated. Once I forgot my credit card there and I got it back with no further problems, they were very helpful and responsible.
(4)
Claire A.

This is one of my favorite restaurants in Atlanta. Great atmosphere, live music, and fantastic Spanish style tapas. I always order patatas bravas, the paella, and trÃ©s leches for desert. My one complaint is that they recently changed the Spanish Cheese plate and that used to be one of my favorites. The good news is they still have it the old way at their Park Place location.
(5)
Twanda E.

Family favorite! You cannot go here and not get the calamari and the potatoes. They are phasing out the plantains but make sure you order them. Sunday bottomless Sangria is quite heavenly.
(4)
Jency P.

Though the price to eat/drink ends up being pretty pricey here, I absolutely love the tapas and the drinks are pretty good. My favorites are the ribs in balsamic reduction, fried plantains, and fried green beans. The other tapas I've tried have never disappointed me...all very good! Love the atmosphere and the live music here as well.
(5)
Stefanie C.

Coworkers and I like to go here for a casual, quiet lunch. The food is consistently great and reasonably priced. Watch out though, they make up for the reasonable food prices with ridiculous beverage costs - $3 for a tea is highway robbery! Dinner is a good time as well. The live music makes for a fun and lively atmosphere. Their drinks are good and the mojito is always a big favorite! Servers can be difficult to find at times, especially on a busy night. Make sure you make the most of the few times you see your server. And always remember to leave room for dessert! They have some delicious options!
(4)
Charles E.

Few things are perfect but this is a very solid "yes"
(4)
Ferdinand H.

It was kinda like Harold and Kumar go to White Castle -- except there were two Harolds and one Kumar... we were at a Tapas joint, and the food wasn't that cheap -- and there were tonnes of people. Okay, so it wasn't a lot like Harold and Kumar at all. :) It was a great deal of fun, however. Nestled in the same complex as Cafe Intermezzo, this delicious gem serves up a healthy variety of Tapas, decent Majitos (We had Caiperinas...) and a whole lot of energy. The verve starts from the near-constant latin drums, and fills out with the dancing, smiles, and of course -- the food. The two greatest highlights of the meal we had were the Duck Empanadas and a tomato carefully covered in a sweet viniagrette. :) Delectable. And of course, Kumar mouthing off in Bengali, Hindi, English, Spanish, Italian, Brasilian Portuguese -- and in English with alternating Irish and Brit accents... Total cost for 3 voracious guys -- 84 and change. A night of raucous laughter? Priceless. The food gets a four. The ambiance brings it up to a plus. Can't quite give a 5 -- but boy am I tempted.
(4)
Rosemarie R.

This came highly recommended but I was not impressed. The food was just okay but the drinks are good.
(1)
Chrissy A.

Eclipse Di Luna has been part of the scene for a while now and was at one time, THE place to go for good tapas. Its a hidden local...You definitely would never just stumble upon this place while out and about. Unless of course you were shopping for rugs or lamps, or home furnishings on Miami Circle. Its sort of hidden behind what looks to be an import furnishings strip mall. Its on the fringes of Buckhead, and once you find it...You can easily park and get there with few problems so this is always a plus as far as I'm concerned. You don't have to deal with fratboy valet parker types who want to park your car on the side of a hill somewhere (crammed in with 9 other cars) and who expect to be tipped $5 because they opened the door for you. The decor is ecclectic, casual and festive....The tapas are interesting and affordable...So for the daters out there, this is not a bad call. Has great atmosphere, live music, and its kind of a cultural experience of sorts. My favorite tapas include... Pan Fresco A Plate of Sliced Ciabatta Bread with Spanish olive oil $2.25 (good deal) Calamares Fritos Lightly Fried Calamari & pico de gallo $4.75 (also a great deal) Hummus Classic Hummus with Kalamata Olives & sun dried tomato toast $3.75 (how cheap is that!) As with many places , if you go on the weekends be prepared to wait, or set up some reservations. This place seems great for parties, and large groups...due to its long tables, and big open space... We even started my sister's bachelorette party here. But after coming here with a few large parties, I have realized, its not exactly a great experience. It was sort of a bit of a train wreck.... I would suggest the following.....Have one person pay the bill and then figure out what everyone owes when you leave...(still a pain I realize) But, they won't split a check and give you separte checks...which is frustrating at best. But they will take seperate cards if you tell them what to put on it...Which is a mess! The last time we went here for a friend's birthday we all tried to figure out what we owed, and ended up trying to give seperate cards-and well, somehow when they figure in the tip on a large party, and the tax is not factored into everyone's part...Math gets a little fuzzy...and especially after their awesome margaritas and mojitos. Needless to say after everyone left, our waitress ran us down in the parking lot to tell us that we were still 50.00 short!!! I highly doubt that this was the case. It almost felt like she was just trying to make more of a tip...But...needless to say, that put a damper on the experience, because the remainding party-goers had to foot the difference. Id suggest going with small parties, family, or a date. When the party is over 4, it just kinda gets crazy. Unless everyone prepares to bring cash...Which Im sure might be a little easier. The place hasn't changed a great deal in recent times. In some ways this is good given how fickle, fake, and trendy most of the Atlanta restaurants have become. It does turn into kind of a club atmosphere on weekends...Latin music, dancing, (the tables get moved to the side). The live music adds to the excitement of this restaurant. Definitely not romantic (due to the loud volume and large crowd), but nonetheless is a fun place for a date. Definitely worth going to if you have never visited. If you have a hungry boy with you, make sure to order LOTS OF TAPAS..Cause, well, Tapas aren't meals, and well, Hungry Boys might will be left feeling like they need to make a quick stop through Wendy's on the way home. Food: 4 Atmosphere: 4 Service: 3 Recommendations: Margaritas on the Rocks Mojitos Pan Fresco --Plate of Sliced Ciabatta Bread with Spanish olive oil Calamares Fritos-Lightly Fried Calamari & pico de gallo Hummus-Classic Hummus with Kalamata Olives & sun dried tomato toast All In All: Seriously Great Atmosphere, But They Dont Split Checks...So Large Parties Be Advised.
(4)
Ullrich M.

Excellent tapas. The whole fish (loup de mer in my case) can't be beat for $18. The very nice irreverent atmosphere takes you away from the daily hussle.
(5)
Katrina D.

I love Eclipse de Luna. So authentic, so fun, so yummy. It is relatively cheap too. This is unless of course a grocery-store-phenomena sets in, and you go crazy ordering a ton of tapas. Certainly possible. I am not even putting that past myself! So, I have been going here for a few years and they change up the menu every now and again. Staple things I love are the Fried Goat Cheese, the Potatoes, and, of course, a fish tapa. Really, really great. There is a fabulous patio as well, and it truly is just rad. It's pretty happening as well, so be prepared to have to wait with a cocktail for a table. It's worth it though... So do it. Also, if you go there during the day, there are really great antique stores all down Miami Circle that you could check out (I have an amazing pearl necklace from one of them... forgot the name- sorry!). And, one of my favorite stores (Ross) is down the street.
(5)
Danielle P.

I love this place. One of my favorite go to places to meet up with friends & have a drink & tapas. The sangria is great!! A lot better than the watered down version at Loca Luna. The tapas are great. Very yummy, fresh & great prices. The music & ambiance are awesome!!! I can not wait to return again soon!!
(5)
David L.

Young, fun, hip, loud, delicious and cheap! (Miami Circle location only, Perimeter seems perfect for my parents however...) Frequent patron, almost always on group dates with the wife and friends on a Fri or Sat noche. Tapas restaurant with a very cool (or sexy hot if it's summer) vibe. Think of the place Brangelina dance and hook up in Mr. & Mrs Smith; same sort of place. Small plates are great for sharing. Favorites for the Mrs and I are: - sauteed shrimp (heads on!) - roasted potatoes with a spicy sauce - fried green beans ... and the coup de grace, calamari. No sauce needed with these squared off tentacles. Just a pickles tomato slice pinched with a square of the chewy fried goodness and your mouth is in for a salsa dance of joy. Buying the sangria by the pitcher saves a ton. Routinely we'll get out of here with a check under $50 for my wife and I including a pitcher of sangria! Love it.
(4)
Kevin W.

The first word to describe this place is WOW! It was very busy and very difficult to get a last minute reservation in, but the effort was well rewarded. We came to this hard to find place on a Saturday night and it was booming! The live music was entertaining and was funny in that after every 4 songs or so, they sang happy birthday. The food was amazing! The Mixed drinks were strong, service was prompt and friendly. The lamb and chicken dishes were great. The fried calamari was incredible. The dishes are cheap overall with most about 5 a piece and a couple at 20. They had a very large variety of dishes to choose from for nearly everyone. It was so good, we kept ordering and our bill ended up being like 150. 2 thumbs up! I'll definitely come again!
(5)
Don A.

This is a great place for a date, imo. It's located off of Piedmont, at the very back of a small-business filled road. If you haven't heard of the place from some other source, you'd probably never find it. Gives you that hidden-gem sort of feeling as you are driving back there. The restaurant has a great atmosphere and menu has a nice variety to serve most palates. I wish I could tell you the various dishes I had while I was there, but I can only remember the dish I liked most. Perhaps you can blame my loss of memory on the drinks they serve, which all tasted great to me. The dish I enjoyed most were the steamed mussels. Great tasting and they seemed pretty great for the price to me at the time (though I honestly don't remember completely). My date also loved the tomato+basil+mozzarella. She's a sucker for that mozzarella. I also vaguely remember having the quail dish, asparagus, some sort of bread with tomato based sauce, and the Spanish style ribs. The atmosphere was great - it wasn't too loud for me, but I did sit at a table on the edge of the outside seating area. The service could be better (wasn't the worst, but we could have gotten a little more attention). Based on the dishes I had, the food was just alright. I'd certainly be down for another visit to try some more of the dishes.
(3)
Travis M.

One of my favorite places in Atlanta! They have a good drink selection and great tapas. My personal favorites are the calamari (some of the best i've had) and the mussels. Their mojitos are def some of the best in the city and are a decent size for the money. Also they're made properly instead of using "mojito mix" like some bars! I'm not sure how often they have the live music, but thats definately the time to go! Make sure you make reservations as this place is often packed out.
(5)
Rick D.

I received a call from American Express and, much to my surprise, I had some fraudulent charges from Australia on my card after using it at Eclipse Di Luna (I had not used the card for almost a month previous to this night). I cannot definitively say that it was Eclipse or someone there that caused this, but the timing fits and since I had not used it previously to this night for close to 30 days (and had no fraudulent charges over the last 3 statements) I can only deduce that somehow my information was pilfered from my payment here. I would be very wary of using a check card or something like that to pay here and would seriously consider paying cash and only cash next time (if ever) I go here. Stil think the food was good, but this experienced soured me a bit on the atmosphere and the service there.
(2)
Ebony B.

I went to the one in Perimeter because we didn't want to drive home in ATL rush hour traffic from the mall. To kill time we headed to Eclipse. Ordered a pitcher of Mojito-- decent mojito, but still missed my fave mojitos from Bogota in Brooklyn, NY. Got some tapas-- the ceviche, the bread with olive oil, the burgers, and something else I can't remember. The food was good. I didn't have high expectations though, for an American "Tapas" place. I enjoyed killing time there, we arrive when it was empty and before we left there wasn't an empty seat in the whole place. Good place for an after work drink, and decent food to make you less drunk. I'm in!
(3)
Chris R.

Wow! Monday night - all you can eat tapas - $15? I am certainly in a weight class where all-you-can-eat isnt really my friend, but at the end of the day, who can really eat more than 3 items of tapas? I think its a great concept, and the food is fantastic I have been coming here for YEARS. The biggest stand-out on the menu is certainly the pork ribs marinated in balsamic - bam - that vinegar really makes them pop. You really cant go wrong with anything here and its a great spot for lunch or dinner with a crowd and they do have live music.
(4)
Kathy H.

Ok, I am the queen of only ordering appetizers and dessert. This was my first true experience with Tapas, or small plates. Perfect for those of us who want to try a little bit of everything. I think all told, our party of 4 ordered 13 dishes. YUM YUM. And the bill...was less than $100!! Yay!! Some highlights for me were the Calimari, Flank steak, Crispy beans, Spinach with garbonzo beans, PEI mussles, and Trout. We had the Flan and Tiramisu for dessert. Preferred the Tiramisu, good flavor, and the chocolate sauce was NOT hershey's....=)~ If you've read some of my other reviews you know my loathing to cheap decorations.
(4)
JH P.

Been to this location several times before. It's tucked away deep in the Miami Circle section of antique shops. The restaurant is quaint with a good vibe and ambiance. There is a good selection of different wines at various price ranges. The food selection offered something for everyone. Service was quick and our food came out fairly quickly as well. The runners wasted no time clearing our plates. Didn't even give us time to finish off the sauce off of one of them! The only complaint I have is the food. Now don't get me wrong. It's good. It was all good. But I felt a few items came out cold and the plantains were a little too mushy for my taste.
(3)
Jennifer N.

Now, I'm not from Hotlanta. I'm just an occasional visitor, who was in town for a conference. My family wanted to go to EDL because we had a good meal there a couple of years ago- so we went on a Friday night. First, the place was LOUD. I mean, painfully loud. I never complain about noise, but it felt like we were eating dinner at a bar. Second, there is absolutely positively nothing authentic about the tapas here- I mean, I love fusion and fun small dishes, but, hummus, for example, is just not tapas. Similarly, bread with olive oil is not tapas. Third, the authentic tapas- like garlicky shrimp- were actually much more impressive than the fake tapas described above. Fourth, the paella was mediocre. The rice was limp and wet and clumpy, and the flavor was more salty than anything else. I love the fun festive atmosphere of the place, love the concept, and really wanted to love my meal, but it just wasn't all it was cracked up to be.
(2)
Paul S.

The Tapas concept to me is one big tease... If you find something you really like you're probably gonna jump at getting another portion only to be craving more after the second very small plate arrives. I personally would rather go to a restaurant and get a full size portion and be content with just that. Although I do appreciate the idea of sitting down and having a smorgasbord of different things to try. I guess I'm just torn on the concept... the jury is still out on whether or not I like tapas. Regardless of my personal feelings towards the style of cuisine, I really had a great time! Every small plate left me wanting just a little bit more than what I was given. We got 4 different small plates for 2 people and that ended up being enough. The peppers stuffed with honey goat cheese gave a new meaning to how sexy food can be! Every plate better than the last and the dishes were brought out as they were cooked insteadof at the same time which I liked. The Mojitos lacked a punch of both mint and alcohol. The atmosphere was great including the spanish guitar playing in the corner and the romantic lighting that was nice, but not too over the top. Everything was really great including the service. It's nice to go somewhere and enjoy all aspects of the evening. I'll be back to try many more small plates.
(3)
Kasey B.

Me and a friend went for the AYCE tapas on Monday at Eclipse de Luna, Miami Circle location only. I made a reservation for 6:30 pm, but it wasn't really necessary because the place wasn't crowded yet. We sat outside on the patio and enjoyed the strong breeze that was blowing in a bad storm. Drinks here are pricy, so I stuck with beer, which is only available via bottle ($4.25 ea). My friend had the famous mojitos ($8.50 ea), which doubled her bill from $15 AYCE to $32. She was pretty happy though... Note that in order to have AYCE tapas, everyone at the table must order it. So what's on the AYCE taps menu? About 19 items, plus a special. You can order two at a time (each). We ordered 12 of those items, and here are some tips: the "cheap" tummy fillers will come out first, so if you order the spicy potatoes, or bread, or hummus, that's what you will start with. We split these: hummus, spicy potatoes (yum!), herbed/tomato paste bread (yum!), swordfish (chunks on a skewer) twice, shrimp (3 on a skewer), watermelon mozz tom salad, short ribs (divine!), mussels (ok, chicken soupy broth), eggplant fries (oily, but some tasty), calamari (awesome & spicy, and great vinegar tomatoes), grilled asparagus, and plantains for dessert (honey is very sweet). Try as much as you can for the price...do the math, or it's not worth it. The server didn't include the 20% tip as stated on the menu, which is good, because she was worth much more than $4.70 for the time and work. When I left, I was literally giddy from the yummy food, not from the drinks. Also, sitting outside on the patio is much quieter if there is music - I didn't even notice the band. It is awesome and I can't wait to go back!
(5)
Vang H.

I remember just moving to Atlanta and going to this place...what is this "tapas" I hear of? I haven't looked back and absolutely enjoy everything that Eclipse has to offer- diverse menus, beers & drinks (though I normally stick to the original mojitos), inexpensive pricing, and live music which provides a very laid back atmosphere. Crowd pleasers- Chorizo wrapped bacon, Potato Bravas, Calamari, Mozz/Tomato Combo, Mussels, and Ceviche! I'm salivating thinking about their menu! This place is perfect for a first date (or even just a date)!
(4)
Andrew H.

Well...this is the first dining experience in recent memory to get a review out of me. We arrived at 7 pm on a friday night so of course it was pretty packed. However, there wasn't a wait and we were whisked into a back room. We were seated at a table for 2 in the middle of a very small room surrounded by 2 parties of 10+......NOT enjoyable. To make matters worse, there was a door in the back of the room where runners and waiters were continually bursting in and out of...they then proceeded to walk past out table on either side brushing into us on numerous occasions. I felt like I was stopped in the middle of an expressway. The room itself was very thrown together. It felt as if someone slapped up some sheet rock in the middle of a warehouse then threw a bunch of random Spanish decorations in there and called it a day. There wasn't even any music playing back there. I was looking for a relaxing, enjoyable dinner out after work....this was not it. The food was very forgettable. The salad with pears and blue cheese and the hummus were actually pretty good. The seared tuna was very fishy tasting and not even close to sushi grade. The poached egg sauce it was served with was stomach turning. We also ordered the calamari, but it was given to the table next to us. It was at this point where I asked to cancel that order and to have the check.....never to return again.
(2)
A + P.

I'll start off with this useful tidbit--Monday nights, all-you-can-eat tapas for $15. Give me some "useful" votes for that info, will ya? A work colleague was in town, staying in Buckhead, so we tried to come up with a good dinner locale for the evening. Having been to Eclipse di Luna several times in the past and always having had a good experience here, I nominated it, but didn't know about the Monday night AYCE deal. We all got to try lots of tapas, among the memorable were the chicken empanadas (a special), swordfish, avocado salad, sweet plantains, asparagus with Manchego cheese, and more. We had so much, but we squeezed in some delectable desserts too--Key Lime Pie and Chocolate Turtle Cake--so sweet you couldn't really taste the turtle. (Dessert not included in AYCE.) Our server was good enough, maybe a little streaky, sometimes missing for a little too long, but other times pretty attentive. She was spot on with her description of Manchego cheese--like Parmesan, dry but not as strong. The Flamenco music provided nice atmosphere, but was a bit too loud for conversation and got a little repetitive too. Since the Park Place location is closer to home for me, my big question is--do they have Monday night AYCE there too??? (Updated: No--AYCE is Miami Circle location only.)
(4)
Carolyn B.

EDL has such a cool vibe. It's a great place to find yourself on a chill Sunday night. The location can be a bit hard to find the first time, but worth the search, and I hear that they are moving soon anyway. Love the music, especially when Sasha is there. The food's good and inexpensive. The service is not 5 star, but the servers are always super nice and the food comes out really quickly. This is my go-to when I'm dying to go out and don't want to spend an arm and a leg.
(4)
Holly M.

Delicious food, great service and wonderful management overseeing them!!
(5)
Margo R.

This is one of those restaurants where the delicious food is just as impressive as the vibrant atmosphere, ultimately setting you up for an enjoyable evening. Tapas are oh so yummy and satisfy any taste --- spicy potatoes, garlic shrimp, balsamic ribs or marinated olives --- there is definitely something for everyone. The homemade mozzarella, tomato and basil is a definite crowd pleaser, and why not try something adventurous as well? I recommend the mako shark skewers, served in a lemon sauce. There might be a wait at the door if you forget to make a reservation. However the food comes quickly once you've ordered, and you won't be disappointed! The live music and occasional Spanish dancing add to the excitement of this restaurant. Eclipse di Luna is not necessarily romantic (due to the loud volume and large crowd), but nonetheless is a fun place for a date. The wonderfully bizarre, festive art and decorations make great conversation starters. Furthermore, the wait staff is polite and eager to please. I give this place a five on all accounts, and highly recommend it for a large gathering or a date. When are tasty tapas and live latin music ever a bad idea?
(5)
George H.

My favorite tapas in Atlanta. Great tapas, great music, great drinks. Started with the mojitos and the food just makes every visit better. I have been back here frequently and we usually start with a pitcher of their great mojitos. The paella has been lacking on recent visits. The tapas is always great though! I recommend a reservation and be ready for a loud but fun night.
(4)
Ryan D.

Tapas, live music, great drinks and a cool setting almost always equals a great time. Eclipse Di Luna is a crazy sort of Rio tapas joint meets Buckhead. The interior is decorated with Latin artwork and funky colors. The bar lines the back wall and pumps out sangria and mojitos at a breakneck pace. We went on a Saturday night and the salsa band was in full swing. To put it bluntly, they freaking rocked! The place was absolutely packed an for good reason. We had a group of 13 so our reservation for 8:45 quickly turned into 9:45, and thats really the only reason they didn't get 5 stars. I know a larger party is a PITA for a restaurant this size, but thats why we made reservations a week early. The food was amazing! I ordered 4 or 5 different dishes and the chorizo and white beans was probably my favorite. The food came out so quickly that it almost made up for the extra long wait. The prices were average for the dining experience and the drinks were reasonably priced. So far it's our favorite tapas restaurant in Atlanta, so we'll be back.
(4)
Katherine S.

We went to Eclipse di Luna last Saturday night for a big birthday party. The atmosphere was exactly what we were looking for: fun and loud. The live band and the decor made it a fun evening. I definitely recommend the Sangria and all of the tapas I ordered were delicious and fairly-priced. I was very impressed by the quality of the food. Service was good, because it's loud and crowded, it was a little difficult to get the waiter, but they did a good job given the crazy atmosphere. My one gripe: it was SO hot in there. Sit outside if possible.
(4)
Tom P.

Yummy Tapas! This place was pretty tricky to find but it was a good time. They have great live music. Not really a place to go if you are looking to have a conversation.
(3)
Jay N.

Cheap, cool vibe, and good food. Eclipse is a restaurant where the lights are turned down low, everyone's comfortable, and the mood is festive. We sat just a few feet in front of the energetic live flamenco band. The tapas here are very cheap ($4-6), half the price of what I'm used to at DC's popular tapas restaurants. Even better, it turns out that Monday is $15 for all-you-can-eat tapas, so my co-workers and I cut through a wide swath of the menu. Favorites: * calamari * plantains fried in honey and pepper. * tomato/basil/mozarrella * tres leches (of course) for dessert. On the flip side, the carne asada skewers were tiny and entirely forgettable. The ribs were tender but had a few too many bone chips to deal with. And, I had a caipirinha which was a bit on the sour side, but strong. Overall, I had a great time.
(3)
Jared B.

I have been going to this place forever and its easy for me to say that this the best place in Atlanta for tapas. Never had a bad experience and have taken at least 50 people there for various reasons. It has become my go to first date place and the only place I take groups. But lets get started on the why. Atmosphere: The interior design seems to have been done by someone who grabbed any thing remotely spanish inspired from a flee market in Dawsonville to put on the walls. They decided to top this decision by hanging random broken furniture and other crap from the ceiling. That being said...it works. The people are a great mix of hip cats from all walks of life. The live music sets the vibe and isn't so loud you can't talk to each other. Drinks: They don't mix drinks here, they pour them. Every bartender there has a heavy hand and discerning eye toward the liquor. The best Mojitos in Atlanta and as good as any I have every had in Miami. Got a group of girls with you? Get a pitcher or two of the Margaritas and they'll be dancing on the tables before you can say 'Geek boy fantasy'. The wide selection of beer is great and my only complaint is they don't carry DosXX Amber, my personal favorite. Food: Now is where it gets real good. Their Calamari is so good I'd dump my date if she had a bad word to say about it. I just can't associate with those type of people. The ribs are perfect with the meat falling off the bone and seasoned just right. You have to get the potatoes, seasoned and fried so good and a great filler. The plates are small and reasonably priced but I recommend that if you don't get the potatoes get one of the bread choices so you are sure to be filled up. The Staff: I have never had a problem with service here. Every once and while you will have to ask for something to be delivered because it got lost in the shuffle. Ernesto, the manager, always makes a point of stopping by the table and has done nothing but take great care of me and my friends. I go here twice a month at least and can't imagine not doing so. One of the best restaurants in Atlanta. Hands down.
(5)
Antwanika S.

I love this place. the food was cooked to perfection. Whatever you do you must get the calamari. I also had the plantains drizzled in honey...they would have been better without the honey but if you love honey then go for it. Last I had the steak hanger which was pretty good...different but good. Oh and you must get the green beans with sea salt...DELISH
(4)
Taylor A.

I love the drinks and small sharing plates here. I love going here for the memories it conjures with my husband from when we were dating. Absolutely LOVE the live music!!
(5)
Brandon G.

Great restaurant and one of our favorites in the Atlanta area. Great fresh food. I have been coming here for about 7 years and have NEVER been disappointed. We have been to several different tapas restaurants and always find ourselves comparing them to here. We have not found a better one. The food is flavorful and fresh. The service is nice. We do not get to make it often but when we do it is a real treat! I highly recommend.
(5)
Scott M.

This place has an amazing energy to it...and is definitely one of my favorite tapas spots in Atlanta. Hidden in the depths of a street called Miami Circle, i could imagine how many have given up on trying to find this spot. But once you get there, you can feel the energy, even in the parking lot. They have both a small patio to sit on (VERY Small---like room for 6 tables...an indoor "dining room" and also another outdoor area that is covered with a tarp...so you kinda get the best of both worlds. I really enjoyed the tapas here, the menu has a great range, and everything i had was extremely tasty, so I have to give props. The bar area gets really lively on weekends, and is a great spot to grab a few beers, although it is hard to actually get a "beer order" in at times...so you'll see a lot of jockeying for position. As far as the food is concerned I have had the following: Calamares Fritos: pretty good sized portion...decent but not necessarily memorable. Costillas EspaÃ±olas: Spanish-Style Ribs in aged balsamic vinaigrette. These damn things are incredible. They made my damn meal, and are more than enough reason to bring me back! Pinchos de Res Asada Grilled Hanger Steak Skewers with olive vinaigrette & marinated onion. Another good look for Eclipse!! Very tasty. Also, the mojitos are excellent...and so are the margaritas..like i said the best tapas spot i have had in Atlanta so far...
(4)
Nadia H.

Eclipse used to be much much much better years ago. Just went there for a friend's birthday and it was disappointing. I had 4 different dishes, three of them were no good. The paella, the tuna, and specially the duck were a huge disappointment. The rice was soggy from outside and hard from inside. The chicken smelled and the taste of a paella wasn't there. The duck confit was not edible. It tasted like rotten beans!! On the other hand, the atmosphere is loud and fun and I guess that's why it gets crowded.
(2)
Lisa A.

What a fun place! I went with a group of four and I think we tried everything on the menu. I enjoyed most of the items, but I loved the empanada's! I tried the sangria and thought it was too sweet, but they do have a decent wine list with some of my favorite malbec's.As others have mentioned, it is kinda loud and hot but I think the overall experience is worth it. I will be back.
(4)
Vincent V.

It's a fun place, but usually way too crowded for my taste. They pack a mind numbing amount of people into this little spot. I've been there plenty of times where I've been back to back with the guy at the table behind me and practically sitting in the lap of the person next to me. I'm not overly tall, but I felt like I had to be a contortionist to get in and out of my seat without taking a swan dive into the band. The food and drinks are good, and I have no idea how the servers manage to get around in there to refill drinks or drop off food. If I worked there I would probably go ape after one shift and quit. And yet, I still end up there about two or three times a year at least and have a good time...weird.
(3)
Dana S.

Great food, great ambiance! A wonderful place for just about any type of party small, large or even a date. If you are not into loud music make sure you ask for a table away from the band. This is one of my favorite places in Atlanta!
(5)
Sonya S.

I don't frequent tapas joints too often. This one is pretty cool and the food choices are fun. One side of the menu is strictly vegetarian. The other, meat, seafood and fish. Is it wrong to order tapas plates by the numbers and keep them to yourself? That's my M.O. Two friends and I strolled into Eclipse di Luna Saturday. It was so busy but we found a parking spot and got seated relatively quickly. The live Latin band was turning up the energy. Each of us got our own plates and drinks. I got five different items and ate them all except for the calamari. My calamari loving friend absconded my plate after I got two tastes from it. She ended up paying for it. On to the food I ordered: Ejotes Crujientes - battered and fried green beans. They were ok. I wouldn't get them again, though. Calamares Fritos - lightly battered and fried. I got two pieces before my friend claimed them. I figured, they're fried and I should share them... er, give them away. I ended up not paying for them. Ceviche de Salmon - the star of the evening! Fresh salmon chunks sashimi-style with the right amount of lemon, salt and decorative veggies that went well together. Empanada de Pollo y Chile Poblano - tasty little chicken and veggie pocket. And the Lamb meatballs in a mint and olive oil mixture (not listed on the online menu) - tasty and not at all 'gamy' as lamb is sometimes. Still, not a bell ringer in my mouth.. Grapefruit martini - a palate cleansing citrusy surprise. Didn't taste any vodka, if you know what I mean. Still, a good drink. I didn't want to pay $12.50 for a premium drink! Next time, it'll be a pitcher of mojito for the group to split. This place is a total do-over! I loved the energy inside. The music, dim lighting with candles everywhere made it a relaxing experience despite all the noise.
(4)
Jim H.

Our waiter forgot part of our order, and never came around to check on us. He did spend a lot of his time with his buddies at the bar, and pretty much ignored his customers. I had to go to the bartender to get the rest of our food delivered. When Jason did come back he said our order had been delivered to another table. Eventually we got the rest of our food, but when we got the bill not only did Jason charge us for all of our food but he added on several things we didn't order or receive. I see that Jessica S. had similar problems with Jason, and I would agree with her that Jason is a jerk. And, just as Jessica said, the food was quite good! And, just as Jessica said, the service and responses were so bad I won't be going back.
(1)
Alyx K.

I went to Eclipse Di Luna on Miami Circle last Saturday for a birthday party. I made the reservation online and had a handful of requests that they happily met for us. I had to change the reservation time and number of people a couple of times which I know had to be annoying for them but they were so accommodating and friendly that it really set a good vibe before even going there. They have their own parking lot but going there gets kind of confusing. It's located in the very very back of some strip of warehouses and buildings. I went with a group of 10 and we sat in a corner which was nice. Our server was really patient with us and helpful in choosing our tapas. The food was all so good. We had the ribs, fried and salted green beans, steak skewers, calamari, lamb, tuna tartar, and the traditional paella to list just a few and they were all so good. The tapas came out really quickly and hot so that was nice except the paella. I know on the menu it says to give it 30 min after ordering but ours took almost 45 min. My suggestion would be to order it first when your server's taking your drink orders then start thinking about the tapas you want or else you'll be waiting a while. The band was good but we were seated directly next to them and could barely hear a thing so make sure you ask for a table that's not so close. Another thing I noticed is that it was kind of difficult for us to do tapas for such a large group since the portions are so small. They don't do separate checks either which can make it more confusing. For a small group of maybe 4 or less this would be perfect but for larger groups, you might want think twice. UPDATE: Came back here a second time and would have to change my rating from 5 stars to 3. The hostess was rude and we had to wait even with a reservation on a weeknight. Hmm not a good start. Our server was not attentive and spent more time at the bar talking with other servers than coming to our table. The food was okay but nothing to rave about. Definitely a disappointment from my first visit. Maybe in the future I'll give it a third shot, but definitely not in any hurry. -A
(3)
Amber M.

Lovely food in a breezy, foreign feeling restaurant. I ate here with a friend of the family just as they opened for dinner service. We sat outside and I fell in love with the ambiance, forgetting about the fact that were were facing the parking lot. Fresh yet complex tapas (butternut squash empanada is still on my mind almost a week later) perfect for sharing between two people. Our server was a little stiff like she'd rather be somewhere else but overall it was a delightful dining experience. When the meal of six shared tapas was over I realized that despite my full tummy I hadn't eaten any meat. You know it's good food when you don't feel like anything is missing. I will definitely bring my sweetheart to this location though I saw many mixed groups (girlfriends, guys in ties, family with kids) enjoying themselves at Eclipse Di Luna.
(5)
Monique Z.

The food is always delicious, but be aware of the rats running around on the back patio. My reservation was for three, not four. Call an exterminator!
(2)
Ali P.

Unique flavors from Eclipse, but, not my cup... I enjoyed the new flavors as a first time thing. Don't get me wrong, it was good... but perhaps I'll have to go back for another try. I will be going back, maybe the extensive menu has something more that I'll like. I liked the Green beans, really interesting. And the Carne Asada, the Calamari... I don't know uh, had better. Oh and the ribs were pretty good. A-Ok is perfect for this place but 'I'm a fan' of the ambiance pretty damn hip.
(3)
Mark C.

Thanks to Yelp, was travelling for work and found this place nearby. Buried in the back of a light industrial complex. Great tapas and wine selection. Coworker and I ordered several different to try and enjoyed everything that we got. Would definitely seek it out next time I am in Atlanta
(4)
Frank L.

This is an interesting location. Just keep driving down Miami Circle until you think you'll be carjacked, then take a left. Just kidding, sort of... Anyway. Although, once you do find it, the building is pretty cool. Lots of free parking. I was there mainly for drinks, and the Sangria was good - not too sweet. I am not a big fan of the tapas in general, but the few dishes I tried were good, nothing that made me scream I want more, but nothing preventing me from coming back. The location wasn't as big as it looks from outside, I can see how it can get crowded quickly. I think it is a good place for a group to have drinks.
(3)
Sarah J.

One of my new favorite places. I went with two girl friends to start our girls night out. We made reservations for 8, showed up about ten minutes early and were sat promptly. I did request a table that wasn't immediately near the band. I had been warned the place was loud, and though we were on the opposite side of the room from the band we did have to yell a bit to hear each other. The food was awesome (some dishes better than others) and came out really fast! I remember what we ate, but I can't remember a lot of their Spanish names. Pan Calatan was bread soaked in a tomato sauce. I don't think I will order this again, it wasn't that special. We did order the Pan Fresca (bread with an herbed olive oil) and it was a much better choice if you want a bread dish. We ordered this with the cheese board, which was interesting. If you're a cheese eater, dive in! We ordered the calamari which was served with diced tomatoes instead of a sauce, but I thought it was a wonderful compliment. Fried green beans, asparagus, snails in a mushroom truffle sauce, and the vegetable tostada were all awesome. The best surprise was when the check came. It was $64 for the three of us. And that included a $30 pitcher of mojitos (by they way the mojitos are the best I have had... not super sweet like they've been poured out of an all-in-one bottle). Go for a date, a girls night out, birthday, or just dinner. Just be sure to make reservations!!
(4)
Sherie S.

ECLIPSE DI LUNA. I LOVE THIS PLACE!!!!! I'm originally from NY and I tend to get homesick at times. The first time I went to this spot was outstanding. It made me feel like I was out of GA and back home. The atmosphere is something to be cherished dim lighting,live music etc... I find it hard to go somewhere and not have people staring in your face. Even though the tables are close together, you wont find someone sitting at the table next to you catching every word that falls out of your mouth like you all came together. On to the food. I can be a food critic at times, but I would defnitely say that you need to take chances and step outside of your comfort zone. You may not recognize or posses the ability to pronounce what you are ordering but when it comes to the table, you will not be disappointed. My personal favorite are the chicken soft tacos. All in all this is definitely a spot where you should bring your out of town guests
(4)
Donald F.

loving the tapas from this place plus the live band and the whole atmosphere. everything on the menu is awesome, been there few times now only thing havnt try is the paella but from what my friend told me it's worth the wait. great hostess always seat us with awesome waitress. nothing's better than chillin there on a nice evening. minus one star (not that big of a deal really) - wish there would be more AC tables- gets little warm outside sometimes but that's hotlanta, the drinks i think its not eww or wow but there's nothing that'll stop me from going back again
(4)
Christopher P.

Went friday night because the weather was perfect. All I can say was that everything, drinks, tapas, and music was on point. The service was wonderful as well. We had the paella del dia I believe it was called, definitely better than el fuegos' highly touted dish. The girl to guy ratio was 5:1, very lovely. -If you've never been, go. If you have been, go again! And try the veggie empanada
(4)
Robert P.

I will go back just for the music and mojitos! This place is great, the live sales music to the reasonably priced tapas. It is a bit packed during peak hours, and I have waited for 20 minutes to use a restroom, which are co-ed by the way. "Sorry I forgot to lift the lid, excuse my mess."
(4)
Autumn S.

I love their tapas! Plus it's my favorite Mojito in town. I would suggest ordering the coconut mojito, Pimento rellenos, ribs, & calamari. I order the same items every time I go. I haven't tried a dish there that wasn't mouth watering. I love having girls nights there. The atmosphere is fun and attractive.
(5)
Sheila S.

Love this place! It gets really busy on the weekends, so service can be choppy. But it has great food, drinks, and a fantastic atmosphere! Great for birthday parties. Make sure you have a reservation on the weekend.
(5)
Annie R.

I do not understand the hype here. There are a million tapas places in Atlanta, and this one is my least favorite. The setting is nice, and the drinks are decent. We always seem to go with a huge group and they have never failed to mess up our order. This place is just ok, if you end up here you will be fine, but I would not willingly choose it.
(2)
V'arian I.

Tapas with its variety and small portions is my favorite cuisine and Eclipse de Luna is the epitome of Tapas at its best! This original location of Eclipse de Luna has a hip setting, in a cul-de-sac at the end of a row of art and antique dealers. The place is always happening and Friday nights, even the huge parking lot is overflowing with a trendy crowd. Their all-tapas menu is outstanding and being vegetarian, we love it even more since half their menu is devoted to vegetarian options! Whether you are vegetarian or not, their Piquillo Peppers w goat-cheese is simply amazing!! The Platanos Fritos (sweet potato fries) is a great alternative to the normal and don't miss the Ejotes Crujientes (fried green beans - salted). They have a great cocktail menu as well and the service is always friendly and quick. We have been frequenting this place for almost 10 years now - while it's not really oriented towards kids, we have even taken our 3-year old a couple of times and found them to be quite accomodating (they do have a high chair). Btw, tapas breads are a good option for the little guy! This review is just a tad bit dated since we haven't been in almost a year - unfortunately, we moved out of ATL :-(.... but am glad to see there are new yelpers visiting for the first time who still feel the same!
(5)
Rob F.

Eclipse is my favorite of restaurants in Atlanta. Very delicious food! good drinks, atmosphere, and price. Great place to take out of town guests. Sundays they have bottomless sangria for $10. You HAVE to try the goat cheese stuffed peppers, the calimari, the potatoes and the spanish ribs. All are wonderful.
(5)
Jennifer H.

Wonderful place to eat with your friends. Perfect girls night out place. Best drinks and food. Love going here. The only bad thing is at night they have a band and it can be a challenge to hear the conversation of your friends while eating. It turns into a shouting match.
(4)
Christina A.

Eclipse Di Luna is kind of an overplayed restaurant: loud, unimpressive food. HOWEVER, Sundays at Eclipse Di Luna are a different story. That is when they do the $10 Bottomless Sangria deal. You arrive, drink sangria as you wait 30 minutes for your table, drink sangria as you eat the mussels and flan (good standbys), then drink sangria some more. And the alcohol only hits you $10. Makes for a winning Sunday destination.
(4)
Irina L.

Love this place, and have been a big fan for years. Great tasting food and awesome ambiance. Good for lunch, dinner, date, drinks, birthday celebration, dancing... name it! The only down side is that it's ridiculously popular, so definitely make reservations Thursday through Saturday. Gets crowded in the evenings, especially since there is some dancing just about every night. Try to get a table away from the stage if you are not a huge fan of loud music.
(4)
Michelle S.

I loved this place. It's hidden away in the back of an industrial park, so if you weren't looking for it, you would never find it. I went for dinner the other night with a friend, and we had a great time. Everything was spot on. We sat on the patio, and had a few margarita's, which were excellent. The wine list is alright and nothing is over 6.50 by the glass, The Big Fire Pinot Gris was delicious . The food was delicious and in expensive. Stand outs were the Scallop Ceviche, the Pera Ensalada with blue cheese and almonds, and the Spanish short ribs. There was a lively little two piece band playing some great music, which really helped bring the place to life. The staff, aside from all being ridiculously attractive, are friendly and proficient. It's the kind of place that makes me wish I lived in Atlanta.
(4)
Shanna L.

Great little tapas place - Doesnt look like much from the outside, but inside you will find a bright and lively vibe with lots of fun people and great food. It was about 20 degrees when we went, so imagine our surprise when they escorted us to the patio! However, it was screened in and well-heated, so ended up being ok. The place was pretty full on a Thursday night, mostly looked like an after work/laid back crowd having drinks and sampling food. The menu is pretty extensive, they have cheese plates, veggie plates, chicken, steak, etc. There were 3 of us and everyone ordered 3 or 4 items to share - we were hit and miss on whether they were awesome or just meh. Overall, nothing was terrible, except on the cheese plate we were presented 4 small chunks of cheese and no crackers or bread so that was a little awkward. We had 2 bottles of wine and 2 desserts - the tira misu was a huge letdown but the chocolate turtle something cake was PHENOM! We definitely enjoyed our visit and got out of there for under $100, so definitely a plus in that aspect. If I lived in Atlanta I'd visit this place pretty regularly - they had live music this night - seems like it might be fun for either a first date or a group of friends.
(4)
Cloe G.

I really enjoyed this spot. Great music, good food and fabulous mojito, I think its a great place to go for birthdays or bachelorette parties or big groups. I went last saturday night for one of my best friends birthdays and I had a blast. I had three mojitos and was lit ! The only thing was we made reservations and still had to wait fourty-five minutes to be seated.
(5)
James C.

I really liked the whole place, food, drinks, atmosphere. Went for the Atlanta TweetUp event and tried some of the tapas, salmon and green beans were my favorites. Comfortable, friendly feel to the place. Feels spacious. Seems non-smoking, so I'm a fan of that. Definitely a place to return for a relaxed meal.
(4)
Beth B.

This is another tapas place. Personally, I am a fan of tapas, you get to try a lot of little plates of different things. Definately something fun to do with a big group. I went for a friend's bachelorette party, it was a blast!
(4)
Kay T.

When I ate there Exec. Chef Hopeton Hibbert was the Executive Chef. He visited our table and explained the food and it was magnificent. I really enjoyed the atmosphere and the tapas were most delicious. HIGHLY RECOMMENDED. As tapas goes this is the best.
(5)
S. L.

I hadn't been to this place in years, but after doing a quick brainstorming for a place to celebrate colleague's birthday, I decided to pay a new visit--- and I'm glad I did! I made reservations and we got there well before the crowd, which gave us plenty of time to mull and re-mull over the 2-sided menu. One side is non-meat... My colleague ordered 3 dishes from the meat side: the beef, the fish, the chicken. The beef: I don't eat it, so I had to take her word for it that it was tasty. I can say, however, that the vinagrette that the skewered beef swam in contained enough vinegar to raise the dead! Shivers! I was blown away by the pungent fumes! The fish: Rainbow trout sauteed in butter. Well, rainbow trout USED to be a favorite fish... but I hadn't had any in years. The tiny taste that I had this night confirms that I won't have more anytime soon. It was extremely "fishy" tasting. I never knew what non-fish eaters meant by fish tasting "fishy". Now, I know full-well. The chicken: A chicken empanada. I got to sample this one, too. I didn't have high hopes, but I was surprisingly pleased! The dough was crisp and flaky and the tomato sauce was zesty and very good! I would give it 5 stars if I could have a meatless version. My dishes? Well, I had 2: bread and fried green beans. First, the bread was... well, bread. It was big, spongey, and orangey-red in color, which did absolutely nothing taste-wise. I'd suggest you skip this bread and opt for the saltines in your purse. The fried green beans were to die for! Ever since I saw a commercial for some at some chain restaurant, I've been itching to taste a fried green bean! This night was MY night! The long beans were lightly battered and sprinkled with coarse salt. YUMM-O! They arrived in a mound--- really enough for 2 people, and they were fresh out of the fryer! Eat these treats while they are hot; they are not as good when cooled. I tried the Key Lime pie for dessert and I was rathered disappointed. The pie was waaaaayyyy too sweet---- trust me on that. I'm a southern girl who loves sweet, sweet tea, and when I complain that something's too sweet, you know it's bad! I had to limit myself to 5 small bites to avoid a sugar-induced coma on the drive home! By the time we left, the diverse crowd had grown to standing room-only. The live latin music was great---- you know, I always wonder about folks that are okay with dining right in front of a band. Maybe they IM eachother. Maybe the staff hands them earplugs. It's a great place to hang out!
(4)
Keisha M.

Very laid back and cozy environment. I had so many selections off the tapas menu, I can't even recall. But I do know that I was satisfied and the food was good. The drinks are good too, they have drink specials (2 For 1 Margaritas) and the live band was an added compliment!! I enjoyed the food, the company and atmosphere. This is definitely a hidden treasure!!
(4)
Hector M.

Delicious tapas and always an interesting organic experience to be had at this place. Chef always has great specials - seafood is my weakness and they tend to have a lot of fish specials which suits me just fine. Make sure to try the scallops, the octopus, the steak...actually just about everything on the menu is good. Great wine selection and staff is beyond attentive specially bartenders. Live music enhances the uniqueness of this place. Extremely affordable prices, ample parking. If you want "real" and not fake then make sure to check this place out.
(5)
Sky D.

The only thing that redeemed this establishment to acquire 1 star were the Costillas Espanolas (Spanish-Style Ribs in aged balsamic vinaigrette). I saw the guest next to me order a second order while I wallowed in the misery of my disdained taste buds. If I were the only one feeling this way at my table, then I would let it slide because I can sometimes get over critical. My friend girl and I looked at each other sharing the same concern. How can everything be this bland and nasty? We ordered Albondigas de Borrego (Lamb Meatballs, w/ an Apricot Glaze and a hint of Chili Arbol) , Costilla de Vacuno (Beef Short Ribs, Slow Cooked in a Rioja Tomato Sauce, Topped w/ Pickled Peppers), Pan Catalan (Toasted Ciabatta Bread topped with tomato, garlic & thyme puree) my friend girl enjoyed the bread, Ejotes Crujientes (Lightly Fried Green Beans with Sea Salt), Tortilla EspaÃ±ola de Calabaza (Spanish Style Omelet' with Spicy Spaghetti Squash, Caramelized Onion & Goat Cheese), Patatas Bravas con Romesco (Spiced Potatoes with Romesco) We will not visit this establishment again.
(1)
Rebecca K.

Eating tapas with friends who love food as much as you do is one of the great joys of life. Eclipse di Luna is among the best places in town to experience this joy -- we did this past Saturday evening with another couple and their very adventurous 4 year old. As others have mentioned, the sangria isn't really anything to write home about. It's decent, but a little watery for my taste. That didn't, however, stop us from having a second pitcher. :) The other great thing about tapas is that if you don't care for something, there isn't much of it, and if you do, you can order another and it'll arrive in 10 minutes or so! We ordered at least 5 courses worth of various dishes. Some of the things we had: Carnes frias -- a really nice charcuterie plate Patatas Bravas -- so good I wanted to get these for dessert instead of sweets Ejotes Crujientes -- lightly fried green beans. HEAVEN. Pimientos Rellenos -- respectable Costillas Espanolas -- mmm...ribs. Pinchos de res Asada -- tender and lovely. Plus, 4-year-olds like food on a stick. Mejillones -- mussels in a lovely creamy sauce Pan Fresco -- good, especially with the sauce from the mussels A chicken dish with mushrooms -- awesome Empanada -- meh Cheese plate -- mostly good Flan, Turtle pie, Key lime pie -- decent. I'm not big on desserts, but these plates were pretty clean when we left. But the winner of the grand prize was the rainbow trout. Perfectly cooked, seasoned well with a subtle hint of maple syrup. Skin was crispy in an appealing "Wow, I actually want to eat this fish skin" kind of way. Yum. It was a little loud, but we were having such a good time, I didn't really notice.
(4)
Fabian W.

Great place for groups. The chocolate turtle, fried green beans and mojitos are all incredible. Excellent tapas.
(4)
Bob P.

Everything is amazing. Food, drinks, service, music, ambience.. Everything! Except for bathroom situation. Two uni-sex bathrooms for a place this big.. Please. Get with it. No reason to stay away though. Just be aware. Fix the bathroom situation & this gets 5+ stars.
(4)
Chris M.

I know why I don't like this place, and it's probably just me. But after living in the last part of Spain that still gives out free tapas at the bar when you buy a drink, I just don't understand how you can charge $4-$5 for this stuff.
(2)
Liz K.

I like the Buckhead Eclipse wayyy better than the Park Place one (even though it's the same menu). The vibe and food seem so different. They have random drink specials for all you sangria lovers. Large selection of food, one side of the menu is with all the meats/seafood and the other side of the menu is all the vegetables/breads/etc. Their calamari and tomato fresco is a must try. They also have pasta paella and normal rice paella. I love the comforting, cozy, dark setting of this place. It's fun and the music is great (yet too loud sometimes). Make sure you get a reso, on any given night this place is PACKED OUT. Great place to dine with a large group of friends, and the service is quick, so you and your friends won't be starving at the table.
(5)
Al M.

I find it funny they stil never post their accepted CC's ont heir site or their building.... You'd think they'd want their patrons to be informed but silly me... That would be too logical...
(1)
Herman N.

What a wonderful discovery. Went here on a recent Friday night with several people. Our party of six got seated (without a reservation or wait!) at a little after 7pm. That, in and of itself, was a nice surprise. I would come to assume, after sampling several of the tapas plates, that everything Eclipse Di Luna serves up is delicious. Although I can't say that for sure, I can heartily recommend the hangar steak and rainbow trout. Plus, they had one whole giant selection of the menu dedicated to vegetarian food. Not bad at all, Eclipse Di Luna. I will be back.
(4)
sharona t.

I really enjoyed at eating at Eclipse Di Luna. The food was really great and the prices were reasonable. I would recommend reservations as the place seems to become crowded fast! Overall, a great experience.
(4)
Jen K.

The food is alright. I had dinner here with a coworker on a Friday night (I think Halloween weekend, actually) and the atmosphere was very lively and fun. The drinks were good too...but the food was not super impressive. We ordered 5 or 6 different tapas and shared them. I'd say half were pretty good and half were not great at all. I probably have higher expectations than most since I compare everything to my experiences in NYC, Boston and Chicago. I found the selections to be somewhat bland for supposed Cuban food. But for Atlanta, this is probably as good as it is going to get.
(3)
Foo B.

Went here for a large (~12 person) group dinner. While we did come early (5:30) service was quick and unintrusive. The live band was loud, but didn't overpower our conversations and was a pretty good listen. The ambiance is excellent, with low lighting and a rather classy feel (a good place to take your date). Most importantly, the food was consistently excellent. I only had the seafood and veggie dishes... I seriously recommend the brown butter trout and salmon tartar, and the fried potatoes have an awesome creamy mustard sauce. The chocolate turtle cake was very sweet but I liked it anyways. The flan was perfect. Mmmm..... It's really out of the way though and easy to get lost getting there. Just keep driving past office buildings 'til you think you're in the wrong place and you'll find it.
(5)
Aj B.

So first off, this place is a hidden gem. Not because it is the best food ever, but because it really is hidden. Don't believe your GPS when it tells you it is in between some antique and furniture stores - go all the way to end of the road past the circle and you'll see it on your left. So once you circle for hours and find it, hope you have arrived on a Monday because it is all you can eat Tapas for $15 a person. And they are pretty good. You can only order two plates per person at a time but not a problem as the plates are decent sized and delicious. In addition you have live music while you wait/dine and the sangria is awesome (albeit a bit pricey). Wasn't really a fan of Spanish tapas or Spanish food really, but I'll be back to the Eclipse. One word of advice, make reservations, but make sure you party is not on Latin American time because they won't seat you till you entire party arrives...
(4)
TheEatist K.

The menu is great! However, the food is too salty! So disappointing. I have been coming here since the first month they opened many years ago...it's changed hands (not sure how many times), but that has to be the reason. I hope the restaurant owner/manager reads this and takes note! The mojitos are better than the sangria, the calamari is really nice. All in all Thursdays are fun, not too crowded - the atmosphere is very energetic, you will enjoy great music and the food is good if you choose carefully. Just drink a lot and you won't notice the salt. : )
(3)
Jacqueline S.

Amazing food!!! I have been many times over the years and the food and drinks are consistent. As for big parties make sure that you are able to get the patio or the left side of the restaurant as the live band is so loud you will have to shout for your party to hear you.
(4)
Shawn M.

Eclipse di Luna tops the list of places that I love to be taken to for dinner. The prices are reasonable and the food is delectable. The service was excellent, with our waitress describing in detail the specials and answering any questions we had. A decent mojito, too!
(5)
Erica D.

I'm a bit of sangria fanatic. I've been known to rant and rave about places where I don't totally love the food just because the sangria made me so crazy happy. Unfortunately, they do not have such a sangria - a bit too light handed with the triple sec for my taste. That's not to say this place isn't great fun. The atmosphere is cool - hidden away, xmas lights, and the live band (a latin rendition of 'sweet home alabama' was almost more than this mojito'ed up girl could handle). The food was hit and miss, many dishes were too salty, but of course with tapas, you get to try a great variety. I'd go back.
(4)
frida f.

I lived in ATL for a spell and while I think the city in a smoggy armpit this eatery is its crown jewel. They are pretty much my gold standard for dinning. The food is not only fantastic but inexpensive, actually cheap. I had my post wedding dinner here and for 17 people including drink and a 25 % tip $230. I wish more places served smaller portions so you could have a varied meal. The calamari is the best I have ever had (see last meal on earth), the papas, escargot, caprese salad, and chocolate dessert devilishly good and i hear the cold cut plate is a meat lovers dream. Patio is great for party dinning, nights are packed, loud, fun and beautifully scored by live flamenco music
(5)
garbanzo b.

Make reservations, otherwise you'll end up waiting outside for up to 3 hours.... It's a fun place to go too...but i've had better in Spain... yeah that sounds pretentious but people make this place sound like it's the end all.. And it isn't.
(3)
Cat T.

The menu reads wierd but just try them regardless. The bread with oil, nice. The potatoe squares are modern verizons of a great tater tot. They got rid of my favorite chicken and corn tacos...but they replaced them with something similar enough to suffice. DO NOT leave without trying the tres leche cake! Very Diverse crowd, lots of spanish dancing...its "international." Order your tapas by 1 or 2 at a time...they come out fast, you'll fill up faster than you know.
(4)
Daniel R.

Paella, Pork Belly, and goat cheese stuffed peppers are my favorites. The service can be spotty, but the drinks and the ambiance are fantastic for entertaining guests.
(4)
Priscilla E.

Normally the words restaurant and reservation go hand in hand. But now there is a third "R" word to throw into the mix. Recession. My reservations lately are not the kind that save one a table, but the kind that leave me wondering if it's financially prudent to eat out. With this in mind I sought out someplace that would give the most bang for the buck. Some place that would tell your palate 4 stars and your wallet to breathe easy. The first place that came to mind is a little gem tucked away at the end of Miami Circle, Eclipse de Luna. Walking through the doors of the restaurant you immediately feel your mood lighten. This is definitely where the "Cool Kids" hang out or at least work. Fun, hip and funky describe Eclipse de Luna to a T. In this case that "T" also stands for tapas. My favorite! Upon arriving, the two of us were seated almost immediately and chose a table indoors close to the courtyard area. The decor is what I would call "Funky Hacienda Chic". Lots of colorful lights adorn the ceiling, bright colors, cool art, a veritable feast for the eyes. I always feel like a magpie upon entering, my attention grabbed by shiny objects and colorful sparkles. But what really grabs my attention is the menu! Eclipse de Luna has an extensive tapas menu with daily chef specials posted above the bar. I have tried most of the menu and have been quite pleased with the offerings. The portions for their "little plates" are much larger than other tapas restaurants, thus there is actually something to share. While some of the special's prices can range in the double digits, two of my favorites are under $4.00. Also keeping in mind our budget constraints, two of us decided to go on a Sunday evening. On Sundays you can order a bottomless glass of sangria for $10. Given that the least expensive glass of their boutique Spanish red is $6 per glass (still quite reasonable), this is truly a deal! Their sangria is fresh and fruity with out being too sweet. Perfect for cutting through a little spice and cleansing one's palate. Narrowing down one's order always seems to create a problem for me. Simply because I am like a spoiled kid in a toy store, I want it all! Thankfully two of my favorites are extremely budget friendly. I ordered the Ejotes Crujientes at $3.95. Crispy green beans with a light batter covered in sea salt. They have a light crunch, are completely addicting, and a must to start with. Our server, a tragically cool looking girl with various visible piercings (and I'd safely bet some that were not visible), kept the sangria flowing and brought out the first plate promptly. That is another thing I like about Eclipse de Luna. One lingers over each plate. There is no need to have everything served at once, unless of course you prefer to. It makes the selection process more enjoyable, allows for conversation, and you can take in the vibe of the restaurant. My next order was Patatas Bravas con Romanesco at $3.50. This is a generous portion of roasted potatoes, plenty for two people. They are seasoned with subtle spices and sweet Spanish paprika that just barely set your mouth a tingling and are paired with a side of Romanesco sauce which is just out of this world. The Ancho and Serrano peppers in the sauce give just enough bite, while the nutty flavors of hazelnuts and almonds shine through. By this time I was seriously wondering if we would need to order two more plates. That is the beauty of being served one at a time. We were thinking one more would do just fine. Choosing though was the problem. I love the Carne Asada a la Casa Mono at $5.25. A grilled Hanger Steak served with onion marmalade, red pepper puree and crispy onions. The combination of smoky sweet roasted red peppers, onions and steak always leaves my mouth singing and my stomach totally full and happy. But I wanted to try one of the evening's specials. It had to be the Chuletas de Borrego at $6.50. Grilled lamb chops with a sundried tomato and goat cheese cream called to me like Mary's stray being called back to the flock.The subtle sweetness of the goat cheese and grilled to perfection lamb chops complimented the lingering spiciness of the Patatas Bravas. We sat back and enjoyed one last glass of sangria as a Salsa band began to play. Our waitress brought our check which came out to barely over $35 dollars. At $18 dollars per person we got 3 glasses of Sangria each, a delicious meal, funky cool atmosphere and entertainment. I'd say it was a mission accomplished!
(4)
Falicia G.

I really enjoy this place. The food is always so TASTY! I've only been with groups of friends and that has made the evening so much more enjoyable. I gave it four stars because there's always a long wait and it's usually really loud inside. Other than that, the food is great, and the ambiance is wonderful!
(4)
Jody N.

I went on a date here on a Tuesday night and we both had a great time. Once you get by the sign at the door that tells you to make sure your car is secure due to the crime in the area, the fun begins. There was a live band playing and the music wasn't too loud that you couldn't hear your neighbor. The atmosphere was about the same, fun (lots of parties) yet not overpowering. The service was peppy and the dishes arrived in a very proper amount of time. We had the tuna, ribs, beef, hams and cheeses plates and I think a ceviche. For drinks, of course, we had Mojitos and they were great as well. The dishes and drinks are very reasonably priced and delicious. I would recommend this place to anyone - just make sure to lock your car and hide the radar detector :).
(5)
Gioanny P.

Love the food and energy of this place.
(4)
Amy D.

I just started a new job near the Lindberg Station and I was only familiar with a few places to eat lunch. Today, I discovered my new fav....Eclipse Di Luna! When I first walked in, the atmosphere had a Mexican feel to it and since I don't like Mexican food, I almost walked out. Boy, was I sure glad I stayed. I had the Israeli Couscous Salad and it was absolutely delicious. It had two different kinds of tomatoes, couscous, fava beans (no Anthony Hopkins impressions) with a spicy dressing. Then, I ordered the Carne Asada which was chunks of sirloin steak presented on two wooden skewers with this amazing sauce. I could eat these two things for dinner every night. And the service was great. I will be a frequent guest.
(5)
emily r.

While visiting from Portland, my husband and I came here on a date/escape from our toddler son. We had a leisurely meal sampling about 5 small plates between the two of us - each came out sizzling and perfectly cooked. The lightly fried green beans were absolutely delicious as were the grilled chicken, ciabatta with tomato, and fried plantains. The carne asada was the only dish that was not perfection. We wanted to keep ordering but were full....The service was good, but watch your plates (and your drinks-) they are a little overly eager to keep your table clean! Atmosphere was comfortable, for some reason the music was Mexican not Spanish... all in all thumbs up for a good affordable date spot -$32 including 2 beers before tip, not bad!
(5)
Peter L.

Stopped by Eclipse Di Luna last week, while in Atlanta for a business trip. Mixed feeling on the place, but definitely has some pluses and minuses. On the plus side, the portions were very large and the variety of the menu was impressive. Loved the Gambas al ajillo (garlic shrimp). Perfectly cooked, but a little mild on the garlic. The calamari was a bit heavy for my taste, and I almost got full splitting the dish with just one other person. The braised ribs were tender but overly sweet. But the seafood stew (special for the evening) was light, flavorful, and full of fresh fish, mussels, etc. They also had live music on the evening, although a bit on the loud side. Overall, it isn't the most traditional rendition of tapas, but the portions are good, the prices are right, and the mojitos are stiff so the party goes on!
(3)
Anthony J.

Great food, little plates. That's what its about. All done well with live music and patio seating. Try the orange-soaked flourless almond cake with cinnamon ice cream, its unique (to me anyway), light, and delicious.
(4)
Glam G.

I wasnt impressed with the food, not many choice for vegetarians!! But the drinks were GREAT and inexpensive! The economy is in a recession so anywhere I can find truly good drinks under $10, I am there! This wouldnt be a place I would frequent again unless a friend has a gathering there!!! On the flip side my friends with me did enjoy the ribs, but hey remember people this is tapas food, so ur not getting a large helping of anything, u will have to get like 2-4 dishes to make a meal to fill u up!!! the food is not expenisve at all, so u can spend about $20 on 5 dishes give or take!!! My final send off-THE DRINKS, BAR SELECTIONS ARE AWESOME. :)!!!!
(2)
Emily W.

We came to Eclipse Di Luna about 1pm on a Tuesday to scout out the restaurant for a potential holiday party for about 40 - 50 people. Needless to say we were more than underwhelmed. The event manager knew we were coming, but she seems distracted and totally disinterested in us from the minute we walked through the door. The service was horrible. The restaurant was not busy or crowded at all, yet all the servers acted as if they were in the weeds. Our food came out super slow and our server seemed put off that we each ordered only 1 tapas off the menu per person. We were only there to get a sampling of the food, which was just OK... nothing to write home about. The event manager did not come over to us once during our time there to see how things were going or to answer any questions. I got up once to ask if we could see the space where our holiday party would take place, but she acted like she didn't hear me. The group decided to go in the room on our own, so we didn't waste any more of our time waiting for the event manager to escort us. We left the restaurant without any type of follow up from the manager. We left very annoyed, but at least we knew we would NOT be using Eclipse Di Luna for our holiday party.
(2)
Madhouse Y.

Very yummy interesting tapas, and great fun atmosphere. It's way in the back of what looks like a decorating source complex, all of which is deserted by evening, but then you walk in and it's dark and cool and colorful, with great music playing.
(5)
Stephanie S.

Best Mojitos Ever! Eclipse di Luna is a hidden heaven for mojito and margarita madness. You can try raspberry mojitos, mango mojitos, drinks with strawberries added, drinks with pineapple added - all sweet and all delicious! The band fills the place with Latin music and you can not help but start shuffling your feat and moving your hips to the sexy vibe. Mas chicas bonitas y mas chicos guapos to dance with, so grab a partner and heat the night up on the small dance floor or at your table. You must order the Calamares fritos. I'm on a calamari binge this summer and I have yet to find calamari better than the platter I had at Eclipse di Luna with pico de gallo. I suggest asking your server for suggestions for the rest of the meal, or just tell them to surprise you with the best. You won't be disappointed either way, the food is excellent. Just remember that it is a tapas place so if you are a guy and used to eating steaks and potatoes you probably won't get full off one or two plates. If you are like me, and prefer to snack all day, drink all night, and dance in between, this place is perfect!!!
(5)
Jeannine G.

Great place if you have a friend like me who has to have a gluten free meal! They have a gluten free menu with lots of great tapas. On the non gluten free menu i had the calamari (fantastic!), lamb (great- gluten free), and chicken empanada. On a previous visit i had the shrimp (gluten free) and they were great too. i will be back!
(4)
E S.

Ordered takeout while in the area for business- had I realized that the bar area was as nice/roomy as it was, I would have eaten there. Food was excellent, I got stuffed chicken. I requested a different side (risotto instead of potatoes, I think) and received a very generous serving of risotta. The bartenders were very friendly. I will definitely go back when in the area again.
(5)
Ashley T.

I really was not impressed with this place. After numerous recommendations by friends to eat at this place for dinner, I was expecting much more. Unless you are a group of 10 (which maybe 80% of the restaurant was), this place is not for you. We were a party of 2 and they had maybe 3 (MAX) tables for a party less than 6 to choose from. We were seated at high bar stool tables overlooking other tables (awkward), and it was very uncomfortable. Our service was awful, the waitress acted like we were an inconvenience to her. The food is overpriced for the portion sized. (I.e. the steak consists of 5 bite sized pieces of steak... costs about $6). I do recommend the chicken empanada, it really was delicious, but you only get 1 SMALL empanada for $5... hardly for sharing. The sangria is basically cheap wine and cheap liquor - guaranteed hang over. I really do not recommend this place. Maybe it's a good place to go and get a drink with co-workers but definitely NOT for dinner (especially if you are on a date).
(2)
Walter R.

I consider this the ultimate girly place for food. It never ceases to amaze me the number of good looking, young girls seated in large groups exchanging giggles and gifts. If they would only ask me to join them! Well, enough about the stronger sex, I'm here to talk about the food. And, if you hadn't guessed, the small tapas plates are out of this world good which evidently brings in the babes. The balsamic glazed ribs, tomato mozzarella salad, and hot potatoes are particularly delicious. Order a lot or a little and never be disappointed with the food -it's ridiculously good and affordable. And if you get the bottomless Sangria you'll be in heaven, even without the opposite sex at your table.
(4)
Emily D.

It's a good thing this place is so well hidden or else it would be nearly impossible to get a table. I was here on a Saturday night with a group of about 15 and it took over an hour to get seated. Sounds like it would frustrate the hell out of someone, but it was easy to get a drink at the bar and the band playing was awesome! Once we were seated we got our drinks in record time and about five minutes after we ordered our food, plates just started coming at us. I think there are a certain few who can truly appreciate the tapas experience and I am definitely one of them. I mean if you get bored with one type of food, you have a different type coming to ya! Not that you could ever get bored by the food here, it's so yummy. Everything we ate was delicious but I gotta say the empanada and plantains were probably my favorite. And you cannot go here without having at least one sangria, I mean they're ridiculous! The hostess, waiters, bartenders and band were all super friendly and professional. I really can't wait to go back here!
(4)
Oli W.

very cozy atmosphere and the waitress are great. Good music, affordable tapas , wine menu is awesome,I have a great day with my friends. Kudos to you all guys!
(4)
Dan N.

I gotta laugh at the 2 people who complained about the 20%tip that's automatically added on the Monday All You Can Eat Tapas. One person felt that was one of the reasons to NOT do the All You Can Eat. I cant imagine what this person normally tips. He/she probably thinks 10% is good and 15% is mega. Rachel Ray is proud of you. The other person felt it was audacious that a 20% tip was tagged on when it is clearly listed on their menu(assuming you did the All you Can Eat on Monday. Assuming you went on a night that was not All You Can Eat and with a crowd of 4 or more, most establishments list gratuity automatically added to the check). Your mistake was waiting for 55mins on a reservation and then wanting to endure a meal with bad service. You should have left 15-20mins after realizing you were not going to be seated at the reserved time. Even so, the waitress gives you some free booze and dessert as a consolation for the service that you felt was lacking. Did you even bother to tell the waitress/manager what you felt would have been a suitable remedy for the service? Ok to the food at hand. I think my favorite tapas from the AYCE menu was the chorizo. The ribs and pork loin taco were ok. The eggplant fries were good. The watermelon/mozzarella/tomato salad,grilled chicken was meh. The mussels needed a lil more garlic but was a big portion. The calamari was good, according to the wife. Too bad the hangar steak and tuna were not part of the menu and only available ala carte. The mojitos and sangria were on point and definitely shoot your bill upwards. Outside patio seating on a night with good weather is a plus. Service was attentive. Overall, it was a good experience. I would probably not go here on a weekend to avoid possible wait times(but isn't that a good general rule for any place on the weekend?)... and definitely not at the Perimeter location(on the weekend) as a 1hr & 45min wait time +shitty parking is not a good look.
(3)
Henry O.

Went here one Sunday afternoon to meet up with some friends. We had some of the best tapas i think i have ever had. the service and staff are a plus. A real gem hidden in Buckhead.
(4)
Laura L.

this place is so difficult to find! i had to screech my tires to make that sharp left and follow that road til florida it seemed. i went with a group that actually wanted to pass and share the tapas plates which to be honest i'm not a fan of. the plates are already incredibly small, i want to enjoy all 3 delicious bites! anyways the place is great inside, there was a live cuban band playing that really set the ambiance. i got the tomato-mozz-basil...AH-mazing! based on other yelpers i got the goat cheese stuffed peppers which had great flavor but was 99.9% cheese, where was the pepper?
(4)
Dennis D.

Id love to lie and say this place isn't good so when I do go again I can get a seat. But that would be wroung. It was good, and when I took my date they had live musci.
(5)
Tracy L.

ATMOSPHERE: Always crowded when I come here during dinner time (only 2 visits). Very loud inside. Dark. Good for groups. Clean bathrooms. FOOD: It's tapas so portions are small and it's expensive to actually get full. Good thing I didn't come with a huge appetite. They actually have a lot of vegetarian options (for those that are pesca-vegetarian there are definitely a lot of options). 1. Tomato fresco - yum! Very good. Balsamic vinegar with tomatoes layered with fresh mozarella and basil on top. I feel like I can actually make this too. 2. Ensalada de la casa - lettuce wasn't that fresh actually. Nothing too impressive but good. Something I would eat at home since I can make it. All the meat eaters I was with enjoyed their meal and seemed like they would give this place at least a 4 star, but as a vegetarian I wasn't too impressed. PRICES: I think it's expensive for what you get and how much you get even considering that this is a tapas place. I paid a total of $12 for my 2 dishes/tax/tip. SERVICE: Waitress was a bit slow, but then again it was super crowded. LOCATION: All the way to the dead end of Miami Circle - past the dance studio. Parking is free! Yay! CONCLUSION: I'm not giving up on this place yet. Plus, I didn't get the chance to try the drinks here!
(3)
Julia R.

After waiting over an hour for a table for 2 and an encounter with a less than enthusiastic hostess, it took our server about 15 minutes to make her way to our table to take our order. Instead of welcoming us, she placed the bill from a prior party on the table in front of us and thanked us for coming in, forcing me to remind her that we hadn't eaten yet. While the "price is right," the food passes for only mediocre and you are made to feel as if everything has just been thrown together in the kitchen at the last minute prior to presentation. Furthermore, there are a whole 2 unisex bathrooms for a place that prides itself on serving up pitchers of mojitos and sangria. The line was nearly into the kitchen and I was the lucky one who was next after a couple exited one restroom together. For all of the hype that surrounds this restaurant, it certainly didn't deliver and I would be willing to pay a higher price for better customer service, food, and ambiance.
(2)
Luan N.

Food is not memorable. Hoping for more flamboyance especially with a restaurant on Miami Circle!
(2)
Mike D.

Perfect first date choice. Interesting food, very good, reasonable wines and sangria, and plenty of people watching and music.
(4)
Julia B.

FYI there's a private room in the back for parties. Was there Friday night with about 30 others but you could probably take that little room up to about 40. They offer an all-you-can-eat tapas and all-you-can -drink sangria for about $30-$40 per person. Not bad. The tapas come out in large platters and they set out a table in the corner so it's not exactly tapas anymore but it's pretty delicious! Our spread had chicken, tuna, stuffed peppers, empanadas, calamari, caprese salad and steak skewers. YUM.
(4)
China W.

I really realy enjoyed this place. Loved the atmosphere, loved the live music, loved the tapas, AND LOVED THE MOJITOS!! The mojitos here were probably the best that I've ever had. Writing this review reminds me that I should go back.......I haven't been in about 4 years.
(5)
Burton P.

Summary: Slow service, wrong drink, missing food order, manager told us she would comp part of the meal and didn't Ate there last night with my wife. Monday is all you can eat night, which sounded appealings. I ordered a Coke, got a Diet Coke instead. I figured I would let it slide as I don't mind Diet Coke. We ordered the Hanger Steak, the Ensalada, my wife had Ceviche, and we ordered the Pan Catalone. We got our first round of food fairly quickly, after about 12 minutes. The portions were very small, again probably because of the "all you can eat". The premise for that is great, but in execution it is flawed. The service was very slow after the first round. We never got our Pan Catalone and inquired where it was. This was about 20 minutes into our visit. The waiter placed the order again, not really telling us he didn't have any idea what happened to it. 30 minutes in, we managed to get a second plate of hanger steak (two small kebobs). The portions are so small that you really either need to order a ton (which we weren't interested in as we were going to order a few items we liked and keep getting more) or just be prepared to wait a very long time. Finally my wife and I got a bit miffed that we never got our Pan Catalone so we asked the manager to comp the meal. Wrong drink, very slow service, one of our order's never came. She told us she would take off the items we didn't get. Did that happen? No, we still paid the full bill. I'm really forgiving when we go out, but at that point I'd just rather say that I'll never go again than let them know they didn't even get the bill right. We had good experiences there before. The atmosphere is pleasant, good music... but I'd rather go and get really good Tapas and less atmosphere at Fuego in Midtown on Crescent Street.
(1)
Isabel Y.

Came here for a friend's birthday on a Friday night with (yes) 12 people. I called way ahead to make reservations, but kept changing the number around on them because people kept falling on and off the list. Whoever I spoke with was extremely helpful. We got there on time, waited at the bar about 20 min for all our friends to show up (those slackers!), and got seated pretty smoothly. No trouble to have one of those delicious margaritas standing up! We sat up against the front windows right next to the LOUD live music. It wasn't horrible, but definitely prevented any deep thoughts or conversation. Food was awesome! We ordered paella and a bunch of different tapas, all of which were great. Try anything on the menu...close your eyes and point, and get that. I think a good idea would be to order paella to share with two others, and get 1-2 tapas each. Can't remember anything about the service, but I think it was fine. Great atmosphere, lively, loud, festive...make a reservation...otherwise you'll die waiting. Go!
(4)
nate s.

I really enjoyed this place. The location at the back of a business park is a little odd and I thought I was really off from where I needed to be, but thankfully the location is rather perfect. They even had great big rosemary bushes all over the place. Unfortunately, I can't remember all the different tapas that I ate but needless to say I had quite a few. It was just pointing and grunting on my part in trying to get as much as I could before my stomach said no more. The outdoor seating and live music was pretty cool too.
(4)
Sue L.

Been here couple of times, I like the decor. It's cozy and a fun place to go for drinks. There's also live Latin music, which I actually enjoyed. Normally, I hate live music while I'm eating. So that's the 2 stars, as for the food, I'm not a tapas expert but have been to many great tapas restaurants, and comparably the tapas offered here seem very limited, and I wasn't sure if they were Spanish or Italian. Anyways, we ordered a few tapas, which were decent. Then we ordered the paella for main course, which was very disappointing. The rice was not the typical Spanish saffron rice. The seafood was lacking, few shrimps, few pieces of calamari and the chorizo was dry and flavorless. We waited 35 minutes for the paella, but after one bite, I regretted ordering it and wished we had ordered more tapas instead. As for the sangria, it's nothing special. So go for the ambience, and don't order the paella.
(2)
Robert M.

Top notch Tapas and drinks, great music, but make your reservations, and expect to wait. Not as good as Pura Vida, but much better than Loca Luna (no contest). Great atmosphere, and a perfect place for large groups...
(4)
Lisa R.

Of the 3 people in our party who paid with a credit card last friday, ALL 3 of us were double-charged for our meals! After we all called and emailed the restaurant with no response, we contacted our credit cards. Some were reversed, some are still pending. It seems to me that a restaurant of the caliber of Eclipse di Luna ought to take better care of its customers. Anyone who dined there on Friday July 25th should check their credit card statements because when we finally were in touch with them, they said it was a system-wide error and not related to our specific server. SCARY.
(1)
Ashlee G.

I was taken here on a first date last night and had a great time! It was casual, yet felt like a first date place for people who met at a bar. My date told me they have great mojitos, so of course, I had to try one! I got the mango mojito and it was fantastic! He opted for the original, which was tasty as well. Being that I had never been here before, I told him to order whatever and I was game to try anything. We had the Fried Calamari, Spanish Style Ribs in Balsamic, and the Tuna TarTar. I had never had Tuna TarTar before or Fried Calamari and they were both amazing!! The Spanish Style Ribs melted in my mouth and I could have eaten about 20 more! The service was good; she didn't bother us too much but was very attentive, especially considering how crowded it was. Every table was filled and the music was on point. The kitchen worked hard as well, being that our food was out within about 5 minutes of ordering. We ordered the tapas one at a time and it was perfectly spaced out. As we would finish one plate, another arrived. The atmosphere, food, drinks, and service were all fantastic!! And hopefully there will be a second date...
(4)
Holly H.

Great atmosphere and amazing food. Live music adds to the experience and the tapas are unique. Plenty of really good food for not a lot of money.
(5)
Marc R.

Took a friend from Miami who said "This feels like Miami.." and it does. I've been twice. The food is pretty good but honestly if it were great I feel like I'd have more detail to share while writing this or at least I would have had a tongue orgasm..so I'll stick with pretty good. Now, the mojitos, very very good. Not hard to mess those up as I've been a witness to in several restaurants in this city. So thumbs up there. For a spot to pass through when you're not super starving, want to do the tapas thing, share a pitcher of pretty darn good mojito, all while listening to some classic spanish live music..Eclipse is it. p.s. prefer it over Loca Luna. :-)
(4)
Jesse W.

It's loud, but the food is pretty good. Maybe a good place to take out-of-towners.
(4)
Joshua R.

Went here a year and a half ago, just now writing a review. I sought this place out based on some recommendations on Chowhound. It's in a strange location, set amidst a strip mall-looking office park. I drove by twice before finally seeing it. They have a large selection of vegetarian options. My favorite was the empanada with squash and golden raisins. Probably one of my favorite tapas places, which is saying a lot because I loves me some tapas.
(5)
Dianna K.

OK- so the food is a little limited for vegetarians but that atmosphere reminds me of a little cantina and the Sangria is great. They have live music all the time which everyone dances too and the overall mood is fun. I always have a great time! :) Be advised that it is all open so if you have curly hair pull it off your face or be pissed with your unruly hair later because it gets hotter than hell in there!! But I feel like that adds to the authenticity
(5)
W T.

This is my first time here, and I have to say, this place has such great atmosphere once you are thru the doors. I dined there with a group of 45 people recently. The food was set up in a "buffet style" setting. Everything from the sangrias, to the mojitos, to the ribs, to the tomato salad, to the fried potatos, was EXCELLENT! I will definately be back soon! Kudos!
(5)
Kimberly B.

Great place! The food is great, seating is usually quick, the bartenders are attentive and sociable - not to mention the free shots! The music is always live and always great. You really can't lose if you go here for lunch, dinner or an early night out.
(5)
Alexa G.

seems like a great place for groups.. and drinks...service was fast and prompt.. mmmm the tuna was excellent the best tapa of the night!!!!!! we went to the location across from perimiter mall.. which my boyfriend mentioned.. this is where all the old yuppies go to try to be trendy...lol.. and i did notice a few couples like that... including a lady in her late 50's or so.. wearing a tan cat suit..and her hubby/boyfriend which looked like he stepped outta the 80's
(4)
Deanna C.

This is THE place to go on Sundays if you love sangria! Although it's not on the menu, you can ask for the all-you-can drink sangria special for $15 bucks a person. It doesn't open until 5pm, though. This is a great little jewel of a place hidden in Buckhead. The vibrant ambiance is a great match to the tapas on the menu. Everything we ordered was great. Service was excellent and the live music was refreshing, too. Gotta LOVE local talent!
(4)
Brandon T.

I have been here on multiple occasions, have had up and down experiences. I have lived in Spain for more than 4 years and know Spanish food quite well. I am always one of the first to try a new Spanish restaurant in town. As far as the tapas, they are okay, but are not authentic at all. I can see that they are trending for modern or modified spanish dishes but come up short from being good. I like the fried yucca, which isn't spanish by any stretch, and fried goat cheese drizzled in honey which is spanish but is a recent new age dish developed in Madrid. It has a good ambiance, but leans a bit carribean to be called Spanish cuisine. Another downer is that I love Serrano ham, I became addicted to it and bought it by the leg when I lived in Spain. I asked if they had and asked again if it really was Spanish ham and was assured that it was. It's not, it's prociutto, which is similar in appearance but different in the way it's is cured and the type of pig that is used. My biggest beef is this; they don't split checks. They don't even do anything to help. I went with 6 adults, 2 toddlers and 3 babies, but had been going since before we had kids (I have one). The waitress immediately became belligerent about the check, and ran to get a manager to help. The manager came by and didn't begin to listen to us rather than begin a prepared speech about "company policy." The servers put in orders and when they come out, they don't know who they belong to and basically whoever brought them has to auction them out. I can understand that is a problem with larger parties, but we were a party of six, nevermind the kids who weren't eating. We had a check for $200 with a list of duplications. There is no remedy for the bad service, because despite us really being a party of six they thoughtfully counted our children in their policy to include the tip. I have served tables for 6 years of my life and understand that a server's livelihood is based on tipping, it is my experience that when tips are included that the service suffers because the server knows they will receive a tip regardless of the service that they provide. As a customer I feel it's my obligation to tip unless the service is so poor that it is completely undeserved as was in this case. So for my other right that I reserve as a customer is to not go back, or refer more business as I did with the other two couples that were with us and similarly disappointed. Try the Iberian Pig in Decatur instead.
(2)
Johnross R.

My favorite Atlanta restaurant of all times.... Best food, sangria, prices, and atmosphere. The atmosphere is awesomeeee and the location of the restaurant being in Miami Circle all the way in the back of an office district makes the experience that much cooler. Everyone I have taken there loves it and I honestly just wish there more restaurants like these sprinkled throughout the nation.
(5)
Justin D.

Beware if you bring gift certificates. They'll treat you like you're second class. I had two $25 gift certificates. The waiter first told me I could not use both at the same time, even though there were no terms or limitations on the certificates. I pushed them. The waiter then came back and said I could use them both, but because our ticket only came to $40, I couldn't get a $10 back. No offer to give me a gift certificate for the difference. I didn't care. I wasn't coming back. All of this happened after... - We waited 40 minutes for a table when the hostess said it would be a 20 minute wait. - The bartender refilled my ginger ale with soda water. - The waiter refilled my ginger ale with water. - The waiter put in an order for potatoes instead of plantains. - The waiter forgot to put in an order for the chicken we ordered. - The waiter had an attitude and was quite rude. We won't be back.
(1)
Jaxxie B.

Dear Baby Jesus, I know you are not Spanish, but I believe you had a hand in this place because every tapa is magically delicious. Thank you for sending Zack to be our waiter. He was cute and everything he recommended was sooooooooooooo freaking hardcore scrumptulescent (see urbandictionary.com if you need help with that one, Baby J). I owe you big-time.
(5)
Contrariwise C.

I've been going to Eclipse since opening night at least a dozen years ago when legendary madman/genius/chef Paul Luna was working in the kitchen and greeting customers. He is no longer associated with it, but the menu still bears his unique stamp. It hasn't gotten tired yet. There is still a very long wait for a table, especially on weekends, but even during the week unless you come very early or have a reservation, so call ahead. Other hot spots have come and gone, but this one remains, and stays hot. I haven't gotten any bad food there yet. Eclipse di Luna will do private parties on their patio, and they also do off-site catering at quite reasonable prices.
(4)
Elle R.

I'm just not feeling this place. I have been a couple of times now and each time the food is mediocre, the service sub-par and the environment, well quite frankly, I find it a little dirty. It's ok, I suppose, for a large group. But if you are out on a date, I would steer clear. Unless yelling at your company is the route you like to go in your relationships. Then I guess this place will be perfect! lol
(2)
Sarah H.

To compare this place to Loca Luna, Eclipse is more "raw". The floor is concrete, the music is great and the crowd is more mixed. The location is also more intimate, so you notice more of the people around you. There was this cute elderly couple, they looked like they have been dancing for years. I thought it was sweet. And they didn't care that they stood out. I love places like that. I take away a star b/c some guys were a little sloppy drunk... and at times the location felt a little small.
(4)
vanessa w.

I had a friends birthday at Eclipse and it was the worse experience. I made reservations 3weeks out from the date. When we got there we had to wait 30-45min to be seated when our entire party was complete from the time of the reservation. They hostess was rude and on her cell phone most the time. Once we got sat our waitress had an attitude and their was about 25 of us so on her behalf they should of had another server help her. Everything took forever and drinks took a very long time. At the end of the meal when we tried to pay the waitress copped a major attitude bc we were paying separate. I DEFINITELY wouldn't go back with a group or a party over 2ppl. On a positive note the food was good as usual.
(2)
Stephanie N.

I really enjoyed the place when I attended it for a wedding rehearsal dinner. the patio was separated from the main restaurant and covered - so we didnt' get wet from the rain! Decor is really nice. Great music. Sangria is ok, l'il strong for my tastes ... but what alcohol isnt? anyways, the tapas that we got to try were beef kabobs sprinkled with blue cheese (yum), paella (not so yum, very fishy taste), some kinda shrimp that everyone loved but i didnt' try cuz they were spicy, ribs (double yum), sauteed mushrooms sprinkled with blue cheese (mmmmmm), spanish omelet (ok). so that's it, no idea what prices are like, but can't imagine it being non-pricey. Good time though, woudl probably go back w/ small group of friends.
(4)
Rebekah A.

Some of the best calamari I've ever tasted! Other than that... the place is ok. It's tapas.
(4)
Lorne C.

One of my most favorite restaurants in Atlanta. I just love taking people here. Visitors are always guessing, since Miami Circle is usually desolate at night, but once you get to the end - you know its the place to be! I have had romantic dinners (though can get loud later - there are quieter areas), birthday dinners, go for drinks/live music, or whenever I have a craving for some of the best tapas in Atlanta!
(5)
J. D.

This place is too much fun. It is a great little Bohemian spot to drink Spanish wine and eat some decent Tapas. I love the bands, and the mismatched table and chairs. I don't like the rushed service, bustling crowds, and long wait for tables. The bathrooms are way too small for a place this size but a little hint: you can walk through the back door of the small dining room and enter the art gallery hall way and there is a large and clean public restroom just a ways down. Guys this is a fantastic date place, but be responsible and make a reservation.
(4)
Brett W.

innovative if not spectacular tapas and live latin music (at least on saturday) make this spicy spot a great place to chill before heading out for some more serious night action.
(3)
David G.

When I am looking for a place that is high energy and fun -- and reasonable priced--I think of Eclipse Di Luna. With plenty of free parking--the only drawback is that without a reservation ---you will have to wait. But the wait is not bad considering you can grab a drink and listen to the great live music--from acoustic guitar to Latin band--and people watch. With most tapas' places in town getting more and more expensive, Eclipse holds the line with most prices from $3.95-$5.95. The fried calamari is some of the best in Atlanta. Wine is reasonably priced also. The place is so unique, taking out of town guests is definitely a good idea.
(5)
Amy G.

I have always ordered take out and have been pleased every time. It seems like a great place for a date too.
(5)
Cherie B.

I love this place. It is always busy but worth the wait. My husband and i love the atmosphere, food and prices. The live band rocks, too
(5)
Bede D.

Tonight was the second time I came in to this place. Both times, I had a good experience about the food and service. Their tapas is good, but I've had better. That doesn't mean I wouldn't recommend this place. I like their Patatas Brava, Skirt Steak and the Spinach w/ Pine Nuts. The sesame tuna is okay, they overcooked it a bit too much. I had flan as the dessert. I would come back again next time I'm in Atlanta.
(4)
Susan W.

Been here a few times and I love the place! They have fantastic tapas some of my fav being the Piquillo peppers stuffed with goat cheese and honey, the grilled chorizo w/fig and port wine honey, and the spanish style ribs in aged balsamic vinaigrette. Yum! Their paella is also very good. I've gotten their tiramisu a few times and let me tell you it ranks up there with some of the best tiramisu I've ever had. Their mojitos were good everytime I went so that's another plus. Everynight they have live latin music and the band is always great. It can get a little loud in there but it's never enough to hamper your conversation. The staff is knowledgeable and friendly. It stays pretty busy in there so sometimes they can get a little bogged down but that's about it. The decor is very spanish and provides nice atmosphere. In the spring or summer they have a nice patio seating area. The parking is no trouble at all because they have a fairly large free parking lot. One important bit of advice is to get reservations especially if you go on Friday or Saturday because it can get packed. I can't wait to go again!
(5)
Dave A.

Located off the beaten path in a quiet antique district, Eclipse Di Luna is a buzzing space with a live latin jazz band. The tapas are all prepared with a delicate Spanish flare. The potatoes and calamari are crowd favorites, but everything on the menu is exceptional. For desert make sure to get the flan! The prices are very reasonable too - $4.75 tapas and modestly priced drinks. One of my favorites in Atlanta.
(5)
Pandora R.

Relaxing, sexy, sensual, fun, and affordable are just a few words to describe this hidden masterpiece. Eclipse Di Luna from the very first time I walked through its crafted doors gave me a since of comfort. The staff welcomed me with open arms, and was attentive throughout the night. The drinks are well-made, and the food is very "top chef." The music whether live or recorded always fit the mood, and kept me ordering my shots of PATRON. I would definitely recommend this place as a first date, an after work hangout, or a birthday celebration. With 4 stars, your better WORK IT, DI LUNA!
(4)
james e.

awesome food and atmosphere but can be loud near the band tapas are quite good at the price points as are the drinks i'll definitely go back
(5)
Clara N.

LOVED this place! I went w/ my girlfriends and we had a blast! the bartender was super friendly and our waiter was THE BEST!! The atmosphere of the restaurant was great too. The spanish theme was super fun with the colorful tables and walls. The prices aren't even that bad. we ordered a pitcher of sangria, couple drinks, and pretty much EVERY tapa on the menu plus the paella. and we didnt even spend that much!
(5)
Zee Z.

I've been to the Dunwoody location and didn't think it was all that... This lindbergh location however, blew me away. So me and a couple of friends got here at 8pm on a Thursday night and it was jam packed. There was a 30 min wait to be seated...no big deal...we'll just get tipsy in the mean time. So i ordered a Manhattan, the bartender asks me bourbon or rye? I was pleasantly surprised and replied, rye. The Manhattan tasted great and this place was buzzing with young atlanta professionals. The bartender was so fakking cool, he poured me a drink into the cocktail glass while balancing it on his forehead and told jokes! After three Manhattans (40mins), our table was finally ready. I ordered the carne asada, fried oysters, fried green beans and the brisket biscuit. Carne Asada: was shaped like a kabob and came on a skewer. Delish. Fried Oysters: 5 oysters, cleaned well, no traces of sand. Plump, cooked just right. The sauce they came with was dope too. Fried green beans: crispy. Thats the only word i can think of for them right now... Brisket biscuit: Reminded me of a chik-fil-a biscuit. Brisket was saucy and slightly sweet/tangy. All food items were really good and no i didn't share any, they were that good! I loved the food, drinks and ambiance. Needless to say...I'LL BE BACK.
(5)
Richie P.

I never have a bad experience at this place! Went early Saturday to grab some dinner before going to The Fox Theater to watch a show. I always have to get a repeat orders of the Patatas Bravas... They are so delicious!!! This time around I had the Grilled Salmon which was beautifully cooked and seasoned. I also have the Pollo a la Parilla (Chicken Skewers) and those were so yummy. I will always keep coming back and recommending this place. They also have specials during the week on drinks and have an all you can eat night!
(4)
Carrie Neal W.

How fun was our girls UYE!!! So glad I made it out and met some people for the first time in person and see others again on a fun Thursday night! We need to do this more often, for sure. Good service and - pleasantly - it wasn't too loud, which I've experienced before. Empress was sweet to order some tastes for the group, and I tried the patatas bravas (yum- not sure what the sauce was, but it was tasty) and noticed the calamari looked good and Tramaine and others enjoyed dishes they ordered like the short ribs. It was a lovely, friendly night . . . the kind of which we need more!
(3)
Tristen L.

Great place to be with a group of friends I went on a weekend so it was packed and very loud. Food pretty good nothing jumped out. All in all we all had a great experience!
(4)
Valerie N.

Awesome for a group! Our waitress was an absolute star to our group of 12 that lasted for 4 hours at EdL. Mega points! We came for a work happy hour and everyone had so much fun. Sangria is such a delight here! It was also so nice to be sitting semi-sorta outside with the spring air coming in. Perfect night! My two main disappointments? (1) EdL changes their menu SO OFTEN! A lot of my faves were missing, but it just made me try new things. Why is their calamari so heavenly? Yummity yum yum. (2) Being charged for soda water (why, when you have a full bar, do you ever charge for soda water - so weird to me...). Would definitely come back with a group again! YAY!
(4)
Antonio A.

: this place is great!!! The ribs (costillas espanolas) are to die for! So good man. Spanish style ribs in a vinager sauce. The paella del dia (rice cooked with a bunch of meats and spices, oh man) is so good too. Their patatas bravas (potatoes) so good. Their service is amazing too! Professional, quick, and friendly! I have had only two bad experiences here (once we had a waiter who didn't know what a Grand Marnier was, he told us they don't sell Grandmas and that he has never heard of it or seen it). The second bad experience was our waiter (Sergio) charged my card for another tables tab. I didn't find out til the next day when I checked my bank account ($280 more). Things were eventually settled after a month with my bank (Wells Fargo) and Eclipse di Luna. Other then that, I have no complaints. The food is outstanding. The live Music is great. The energy and the crowd and the environment and atmosphere is just perfect! It sets the mood just right. Also the mojitos are really really good and just perfect. This is a great place to visit. I almost forgot, they DONT split the tab. So if you go with a group (2 persons all the way to 20+ people) your group will ONLY get one tab. So remember what you ordered. I usually text myself the price and name of what I ordered if I go with a group. But you CAN all pay separately. It's just all on one tab though. Why? I guess it's easier for them. Enjoy!
(5)
Paige N.

I had a fantastic first experience at Eclipse di Luna just last week. We went on a Thursday night, and I have to admit I was a little apprehensive about what to expect after reading the mixed hi / lo reviews on Yelp, but I kept an optimistic attitude. Arrived around 7:45 and it was relatively empty and the live salsa band was just queuing up, so we requested a table on the heated, enclosed patio (I bet it's great in the spring and summer when it's open to the elements). The patio was definitely the right choice because once the band got going, it got quite lively and loud and carrying on a conversation could have become difficult in the main part of the restaurant. Plus it was all low, soft lighting, and plenty of space to navigate between tables of diners there. Dinner began with a great bottle of Spanish red wine - something with a B, but I can't remember the name exactly - it was all gone by the end, I'll out put it that way. So for our tapas we went for a mixture of vegetarian and meat dishes: the olive and almond plate, fried plantains, the Spanish omelette, ceviche, and beef tenderloin skewers. All of it was really fantastic - at least to my, less than cultured, tapas palette. Our particular favorites that night were the omelette, the ceviche, the beef tenderloin and the plantains (how can anyone not like friend, sweetened plantains, right?). The service was pretty good - our waitress second guessed herself and brought the wrong wine the first time, but she quickly corrected the error, and as dishes were completed they came out to our table so we always had something to nibble on. I wish the plantains had come out last since they seem more like a dessert, but if that's the most I can complain about, life's pretty good. And once we were done eating and just talking, the waitress never tried to rush us out. In all, I had a great experience and would certainly go back anytime.
(4)
Kellie N.

This place is great for a romantic dinner and better for fun groups or a night out with the girls. The drinks are amazing...especially the sangria!! I love so many things on the Tapas menu that there isn't enough space to write everything. I always enjoy going here!!
(4)
Ariella S.

Eclipse Di Luna is prefect for big groups. The decor is rich and indicative of its Spanish style. You can't really go wrong with any of the tapas. They are perfect to share and not super expensive. The roasted potatoes with creamy dipping sauce are a MUST try, along with a couple of pitchers of their famous sangria. On Friday and Saturday nights there is a live band and salsa dancing, which is always fun after a few cocktails. Great place to go with a group of friends before a night out.
(4)
Apearl C.

Groups be cautious! They do not split checks! A friend of mine had her birthday party here. It was a party of 24 people. Overall the service was good. The server would disappear for long periods of time, especially when we were trying to pay. Most of our party had to go pay at the bar. If you go here with a party, they do NOT split checks. You will have to calculate what each person owes. They ask you to write down the 4 numbers of your credit card and the amount your paying on the back of the receipt. This gets complicated in large parties because everyone does not know how to calculate tax and gratuity.
(3)
Eowyn C.

I've been here a few times now and everything I've ordered has been outstanding. Like every single thing. How often does that happen?! My favorites were: - Biscuit de Ropa Vieja: Brisket on a biscuit. Does it get any better? - Ejotes Crujientes: Fried green beans. We got multiple orders. Our group loved these! - Calamares Fritos: Probably my favorite calamari I've had anywhere! - Cocas de Pato: Tender juicy duck meat with goat cheese...just OMG. The portion sizes are better than most tapas places and can easily feed 2-3 people per portion. The sangria was very strong and very delicious. Although this location is hidden way at the back of Miami Circle, there is a big parking lot and you don't have to pay to park. A+ in my book!
(5)
EJ B.

Came here for a friend's birthday. ..we had the shrimp (spicy) but good, fried calamari (bland), green beans (different but okay), fried oysters (good)
(5)
Karen N.

This was my first visit to Eclipse Di Luna. We came on a Friday evening after a long flight. Ambience: This place is tucked away at the end of the street and to the left. It has a fun and lively vibe. Live music in the main dining area with people salsa dancing in front of the band. Great place for large groups or couples. Food: The tapas was great. I was very pleased with everything we ordered: Carne Asada, Pimientos Rellenos stuffed with honey goat cheese, Pulpo, and my favorite the fried oysters. The Mohitos were amazing. I had three. Service was great. Our server was very attentive. Food was brought out quickly and empty dishes were cleared from the table quickly. I would love to come back here if I ever visited Atlanta again.
(5)
LeRue C.

Caiprihina's are my friend! Whenever I have friends in town I always bring them here. The food and cocktails are amazing and it's so cheap. For the most parts the tapas portions are quite large and I typically order two. I'm not Sure if this is still going on but EDL had all you can eat tapas for 15.00 per person Monday's. I love everything about EDL. Ive been here more times to count and I've tried everything on the menu. My favorites are the goat cheese stuffed peppers, ribs in a balsamic reduction, the mussels, calamari, Roasted asparagus, arugula and apple salad, the vegetable empanada, and basically everything else. I pride myself in always trying new things but I keep coming back! The free live music nightly makes this tapas place for me the best in Atlanta. EDL is perfect for groups, parties, and small celebrations.
(5)
Nikki N.

Angela was an awesome server. She was very attentive and patient. She fully explained the menu options multiple times which was very helpful.
(5)
Sin S.

Been to this place twice, and both times the food and drinks were great. I've had the fried oysters, ceviche, scallops, calamari and the lamb chops, all of which were fresh and carefully prepared. They also have awesome sangria and mojitos as well. I haven't had a lot of tapas to compare this place to, but judging by just the taste and quality, I'd say definitely give this place a try if you haven't.
(4)
Tammi D.

I love Eclipse, and I love tapas...the only thing I am not crazy about is the wine list. All their tapas are pretty good, and lots to choose from. The only thing is it gets very noisy once the band starts playing, and you have to practically scream to be heard...but it's a cool place!
(4)
Joy W.

This is one of my favorite tapas restaurants that I've been to. The room is dim-lit but still colorful from the decor and live music. The place was a little hard to find, but basically keep driving down Miami Circle past the roundabout and more. Yeah, just keep swimming, just keep swimming. Voila! It's around the back! Thankfully from Spanish class, I knew Luna meant moon, so when I saw the glowing moon sign, I knew I had found Eclipse Di Luna. Parking is abundant!! No need to bring money for a valet. The service was absolutely wonderful, and the waiter was pretty cute I might add. We ordered, and the food began coming out within 5 minutes. MEJILLIONES CON SALSA VERDE | $6.75 | 5 Stars I really enjoyed the this mussel dish. The best part was scooping the broth up in the shell and eating it with the mussel. Ohhh yummm. ENSALADA DE MANZANA | $5.75 | 3.5 Stars The arugula salad came with radicchio, apples, walnuts, cheese and apple cider & walnut dressing. It was a really light and refreshing salad. Definitely pretty good if I were just to eat salad for my meal, but compared to some of the other savory dishes, this paled in comparison. ESPARRAGOS ASADOS CON ALMENDRAS | $4.95 | 3 Stars This asparagus is in sherry vinegar and toasted almonds. The sherry vinegar at the bottom overpowers the dish, so it wasn't one of my favorites. But the asparagus itself was decent, better than what I could make at home. EJOTES CRUJIENTES | $4.25 | 5 Stars These lightly fried green beans are freaking amazing. I love green beans already as it is, and this was just phenomenal. Couldn't recommend it more! CARNE ASADA | $6.75 | 5 Stars This dish was superb, seriously phenomenal. The steak medallion was so tender and juicy, and the tomatillo sauce was rather addictive. I couldn't smother my beef enough. This was my favorite dish of the night. POLLO A LA PARRILLA | $5.50 | 2.5 Stars This chicken dish over potato and chickpea puree was not very appetizing. It think the chicken was too soft and blended into the texture of the puree. CALAMARES FRITOS | $5.95 | 3 Stars I've had many fried calamari dishes in my days, and this is not the best that I've had, but it was enjoyable. I especially loved the thick chunks of tomato from the pico de gallo. Overall, very pleasant experience. The service, food, and atmosphere were great. Not the best place to go on a date since it was a bit loud, but definitely a nice casual place to enjoy the company of others. All this amazing food plus the 50% off Scoutmob deal makes it all the more worth it. [4 of 100]
(4)
Mike B.

This is the perfect date spot to get the night started. The tapas are good and the drinks are better. The lighting is perfect for intimate conversation and the crowd is mixed.
(4)
Megan W.

This is my favorite place that eat! I love tapas and the drinks are great. They have live music most nights and its best to make a reservation on the weekend or you could be waiting awhile! Make sure to get the stuffed peppers and a margarita!
(5)
Lynn E.

Perfect place to meet friends and share a bite. Spanish tapas - small portions ideal for sharing and sampling through a menu. For my first visit we sat outside on the patio to take in a late spring evening and a rain storm. . . We enjoyed the vegetarian paella, mac and cheese, quinoa salad and the tres leche cake. Go ahead and try them - you'll like them! Can't wait for a return visit. So many other dishes to try.
(4)
LaToya D.

Let me start off by saying that I made reservations to this place because my boyfriend had a great experience here years ago. This was my first time here. The customer service was amazing, but the food wasn't what I expected. Actually, it wasn't at all that great. The portions suck. I ordered a peach sangria to drink and what I got had oranges which I absolutely hate! We left this place still hungry and went somewhere else. At the end of our date night we had eaten at two restaurants, spent well over $100 and not impressed. I only gave this place 3 stars b/c of the service.
(3)
Kelsey F.

I'll do basically whatever it takes to slurp on a delicious mojito. Then I found out that the MOST MAGICAL $5 (on Wednesdays) MOJITO lives less than a mile from my home! What did I do right in this life to deserve this I ask?! Not only do they have supercalifragilisticexpialidocious regular mojitos, they also have frozen, flavored swirled mojitos and margaritas. Wow town. I'm about to make it even better. They have all of these in a skinny option aka made with splenda instead of sugar. The food is pretty good but for me its basically something to occupy my mouth between sips of mojito. The vegetable empanada is my favorite thing I've had here. It is packed with tasty vegetables and topped with a creamy sauce. The spiced patatas bravas were also a hit-super crunchy outside with a seriously soft inside. The scallop dish was good but the scallops were itsy bitsy. The food comes out quickly and the wait staff is absurdly nice. I love the atmosphere. For any Athenians reading this, it is really similar to Cali-N-Titos. Lots of random things hung everywhere, casual wood tables, lots of red and yellow, a great outside seating area, and a small stage in the corner for live music. A word of warning- in the winter it does get a little chilly in here so bundle up.
(4)
April K.

The food is usually on point. But please take your valuables with you!!! Someone can and WILL break in your car. It happened to me one day after work here. The manager said that it never happens. But the police officer informed me that it happens all the time!!! I prefer to only visit the other location from now on.
(3)
Lydia L.

Great place to go with small groups, big groups, for celebrations, or for a night out. I think this is the most affordable tapas place in Atlanta with good food to match. You can expect it to be loud, crowded, and full of energy whenever you go. I love the Miami Circle location because I feel like it has a little more character (but a lot less room that the Perimeter location). Service...well... they do what they can on busy nights. Try anything on the menu. That's what tapas are for! There's a good variety. Drinks there are great. You'll lose track of them quickly. Good times.
(4)
Emilia L.

We visited this location on a Saturday night. We had a reservation for 11 people, though the restaurant wasn't extremely crowded at 7pm. We were the first ones to arrive, so we went straight to the bar. I couldn't decide between white or red sangria, so the bartender let me try both. The white peach sangria was the clear winner. It was sweet and refreshing. For dinner, we got: **Ceviche de Huachinango Red Snapper Ceviche in a HabaÃ±ero and Orange Marinade with Cilantro -- DID NOT LIKE. It was far too lime-y and sour for me. The fish seemed a bit tough as well. **Brocheta de Chorizo y Datiles Dates and Spanish Chorizo Wrapped in Apple Smoked Bacon, Valdeon Blue Cheese -- I think the proportions were off. There was too much chorizo and not enough dates. In the end, I felt like they were just skewers of meaty sodium. **Calamares Fritos Lightly fried calamari and pico de gallo -- Light and not too greasy. Good. **Ejotes Crujientes Lightly fried green beans & sea salt -- Also light, I enjoyed eating these with the goat cheese from the peppers below. **Pimientos Rellenos Con Queso De Cabra Crispy piquillo peppers stuffed with honey goat cheese -- DELICIOUS. The peppers were not exactly crispy, though. **Gambas Al Ajillo Sauteed shrimp and garlic with calabrese pepper -- Also very good and garlicky, they left the heads on. **Pan Fresco A plate of sliced ciabatta bread with spanish olive oil -- Nothing special but still tasty. The bread was a bit dense for me. **Tres Leches Cake -- OMG HEAVEN IN MY MOUTH. I couldn't decide which I liked better, the cake or the flan. I liked that the caramel drizzled on the cake was on the bitter side. It balanced the extremely sweet cake out nicely. **Flan -- Seriously... heaven. It was so creamy and decadent. It had the same bitter caramel drizzle. Our server did an excellent job handling our orders. It is EDL's policy not to split checks, but he managed to split ours by the table (there were two tables to seat all of us) so that was nice. There was a 20% gratuity built into the check. If I were to go here again, I'd get the white peach sangria, two to three tapas only and both desserts. I would be a happy girl then.
(3)
Shara M.

LOVE IT! This is probably my favorite restaurant in Atlanta. I always come here any time I want a fun, festive environment with great waiting service. I frequent both of the locations in Dunwoody and Buckhead. I chose this place for my birthday celebration as well. I love the live music, exotic dÃ©cor, cheap drinks, and tasty dishes. I always get the patatas and the ribs. I promise this place will not disappoint!
(5)
Jane B.

Amazing!! A friend took me there for a mojito and some appetizers last night. The stuffed peppers are probably the best thing I've eaten in Georgia!!! The strawberry mojito was great. We sat at the bar. The bartender was great. He new a lot about the menu. Everthing he suggested was great. A couple of times I wasn't so sure. But.. as soon as I ate it I wished there was more. Thank you Kyle!! Jason the manager came over several times to make sure everything was good. Love this place!!
(5)
Kimberly G.

Went here for a date night & all I can say is...AMAZING!!!! Drinks were great, we got the skinny margaritas & they were nice & strong, just how we like them ;) The ambience is great, very fun & upbeat but not too loud & the live band wasn't overpowering. I hate when you can't hear the person across from you...this was perfect. It was dark, but not overly "romantic". This place is great for a date with a spouse, a friend, a group for a party, etc. We kept saying we are gonna come back for our birthday dinners!! As far as the food goes....wowwww. My boyfriend & I were in heaven. The Spanish ribs & the potatoes are a MUST! We also got the mushrooms, shrimp, & calamari. Honestly, everything was great. I ended up ordering flan, which was great but had to take it to go! They call them "small plates", but trust me, we shared a few & they fill you up! Basically anything you get here is extremely good & not too expensive. We will definitely come back. It's tucked in a little corner next to my gym & I happened to see a Scoutmob deal (which they so nicely allow you to use on a Friday, unlike most places!!! Score!!) Happy to have found this restaurant & trust me, it is awesome!!!
(5)
Shana B.

Visited the restaurant on a Saturday afternoon with a group of friends. It's ideal to go with a group since they serve tapas (small plates) and you will get to try more items that way. Starting with the positive, the chocolate turtle dessert is AMAZING! When you go, the best piece of advice is to just order dessert and nothing else. In terms of the actual food and drinks, I was highly disappointed. We tried so many things from hummus to pulled pork sliders and even ordered drinks and all of us didn't like our food. Our server was really nice and offered dessert as a courtesy and we can honestly say we lucked out. Unfortunately this restaurant is not high on my places to make a return visit to unless I have a craving for the chocolate cake.
(2)
Sara C.

I've decided this restaurant is like a bad relationship. It is a bit superficial and overpriced - you wonder if you are really getting out what you are putting in. The hosts also seemed taken aback that we didn't have a reservation, and weren't thrilled to see us. Shuffled to the bar to wait for a table, the bartender was friendly, but alcohol not always the solution. In what seemed a passive-aggressive move, we were then seated at a really weird table in the main aisle, looking over another table as almost a rub that other people had preferential treatment. We did not stay to say the least. I had an OK time here once with girlfriends. But won't be going back.
(2)
Trevor T.

Great Good, Good Music and Great Service. We had a blast.
(4)
Lura M.

After being so enamored with my last visit, I decided to take my parents here. They lived in Spain for a few years and really missed the cuisine. Weezy was our server, she was really nice and helpful with the menu. We ordered Paella, Calamari Fritos, Pan Fresco, Gambas al Ajillo, and Quesos Espanolesa. It was so delicious. My mom and I also ordered Flan for desert which was so sweet and the perfect ending to a great dinner. I definitely recommend this fun atmosphere for anyone looking for good food and a great atmosphere!
(5)
Cindy W.

Because Spaniards eat dinner at extremely late hours (think 9pm), a culinary tradition rose to cope with the hunger between work and dinner: tapas. The perfect solution was to snack on small dishes and sip drinks soon turned into a jovial social convention, apparent in most places that claim themselves "tapas"-styled. As others would say, think Spanish dim sum. I was able to try: Braised short ribs with balsamic viniagraitte: this was ok, and charred to the max. One of my three pieces was char, fat, and bone. Mm. Another one of my pieces had a glob of fat the size of my mouth. MMM! Very disappointed. (biggest dish here) Calamari: the best dish here, hands down. The tomatoes were yummy and had a nice kick to them. I would order this again. (2nd biggest dish). Half calamari, half tomatoes. Spicy fried potatoes: other best dish here. Hot and full of flavor. Absolutely delicious! Also somewhat large. Garlic shrimp: shrimp was overcooked but it was ok. Swordfish steak skewer: this was also only ok; kind of dry. Sauce was pretty good, but there was a thin layer so towards the end it got kind of bland. Carne asada: 2 skewers of meat. No. Overcooked, charred, lack of flavor or depth. Plantains: this was pretty good, though I don't know if I'd order it because it seemed like a rip off. Caipirinha: even if this is Brazil's national drink I can't imagine Eclipse di Luna's version worthy of national drink titles. I've never had one before but this was downright rough. Everyone at the table grimaced after trying this. How do I characterize this place? Oh, that's right. Loud and rambunctious filled alcohol-induced hazy crazy patrons. Maybe it was because it was a Friday night? Here's why I docked stars: We had a reservation for 15 and we arrived 10 minutes before the time. The server explained that they had to wait for the table to finish...but the table was filled with women on girl's night out intent on sharing secrets. We were seated 45 minutes after the initial reservation time..or 55 minutes later... The waitresses seem extremely harried and got a bunch of wrong orders. I don't know how, because she wrote them down in order of how we sat. Refer back to your booklet please, no shame in not remembering 15 people's orders. One of my friends got the Caipirinha because the waitress mixed up her order and she unhappily drank it...because it wasn't her order and because it was so nasty!!! The tapas are such ripoffs! The prices and portions are almost criminal. I saw the lamb meatballs and they were three 1-inch meatballs...for $6!! Whoa guys, I thought we were in America? The place where both portions and people ran big? Tacky "no baseball caps policy" sign on cashier. Yet there were 4 people wearing caps inside. Also, why can you not wear caps when your staff has their boobs and bellies hanging out? -grimace- This was all ok until the bill came. THEY DON'T SPLIT BILLS by orders. What? To make it easier, the entire group split the bill evenly. But that means several people's manageable $10 bill rose to a monstrous $25 (keep in mind...I only really ate 2 tapas). They charged for tip but honestly the waitress mixed up too much and never refilled the water. I definitely left furious but contained it all...it was a 21st birthday party afterall.
(3)
Jackie H.

I prefer this location over the Perimeter one. It just feels good. I like to sit on the patio here and talk and eat and eat and drink. I went at about 5pm on a Wednesday and there was only one table occupied. Fine with me. Service was excellent and I felt like a queen. I ordered a peach sangria that didn't hit my spot, but that's okay because the food did. The salmon was off the chain and never, ever go and not order the fried green beans. I'm good with Eclipse!
(4)
Zee Z.

I've been to the Dunwoody location and didn't think it was all that... This lindbergh location however, blew me away. So me and a couple of friends got here at 8pm on a Thursday night and it was jam packed. There was a 30 min wait to be seated...no big deal...we'll just get tipsy in the mean time. So i ordered a Manhattan, the bartender asks me bourbon or rye? I was pleasantly surprised and replied, rye. The Manhattan tasted great and this place was buzzing with young atlanta professionals. The bartender was so fakking cool, he poured me a drink into the cocktail glass while balancing it on his forehead and told jokes! After three Manhattans (40mins), our table was finally ready. I ordered the carne asada, fried oysters, fried green beans and the brisket biscuit. Carne Asada: was shaped like a kabob and came on a skewer. Delish. Fried Oysters: 5 oysters, cleaned well, no traces of sand. Plump, cooked just right. The sauce they came with was dope too. Fried green beans: crispy. Thats the only word i can think of for them right now... Brisket biscuit: Reminded me of a chik-fil-a biscuit. Brisket was saucy and slightly sweet/tangy. All food items were really good and no i didn't share any, they were that good! I loved the food, drinks and ambiance. Needless to say...I'LL BE BACK.
(5)
Richie P.

I never have a bad experience at this place! Went early Saturday to grab some dinner before going to The Fox Theater to watch a show. I always have to get a repeat orders of the Patatas Bravas... They are so delicious!!! This time around I had the Grilled Salmon which was beautifully cooked and seasoned. I also have the Pollo a la Parilla (Chicken Skewers) and those were so yummy. I will always keep coming back and recommending this place. They also have specials during the week on drinks and have an all you can eat night!
(4)
Nicole A.

Weird location in the fashion, furniture, workout alley cul de sac...The music was extremely loud which was great because I didn't need to talk to my date. I ordered the Mojito which was good and tried the Patatas Bravas...which were delicious, hot, seasoned perfect and filling. I had the seared scallops which were a little salty but cooked to perfection. The Server was clueless and absent. The owner was seated at the next table with a pretentious, ostentatious, blonde, wannabe on the Housewives of Atlanta woman and I believe the server was worried about pleasing them. Great place for a Group of Friends!
(3)
Mia C.

This is the 1st ever spanish/tapa place I have been to. This location of Eclipse was closer to home, so we have been there twice. All the tapas we tried were great. My spouse's fav was the spanish ribs
(5)
Honest O.

I just revisited Eclipse di Luna after several years of forgetting about this place... My loss for sure as the food is just awesome. Great service and terrific sangria! Everything is good... Meats, veggies, drinks... The atmosphere is also a blast. Check it out if you come over to the new hot spot, The Painted Pin. It makes for a fun, fun night with friends, family, etc... Life is what you make it!
(5)
Zewditu D.

I have been here a couple times. I will review my 2nd visit since it is the freshest in my mind. I went in a group of 4 for a 6pm dinner on a Saturday. We made a reservation, but it really wasn't needed as there were plenty of tables open. I am sure that it must get more crowded later on in the evening. I have had a friend call on the weekend and they have said that there are no spots open in a 2 hour time frame. So my best advice would be to make a reservation to be safe. Today I ordered 4 items for me. And then 2 items to share. In the future, I would purchase just 3 items for myself. That's all you need. Your table can share a couple of items, as well. Carne Asada- It was very tender. However, it did not have much flavor. I think it was much better the first time I had it. Don't know why. But I would still purchase it again. The best meat option for me. Ensalada de Manzana- So yummy. I usually don't like arugula, but the flavor on the salad made it worth it. The cheese, apples, and walnuts are great toppings. Eggplant with Cheese- I'll pass on this one next time. I generally love things with cheese. But the cheese couldn't save this dish. Served nice and warm though. Asparagus- I am going to pass on this one, as well. Or else I would order cooked differently. I didn't like the sherry vinegar it is cooked with. Patatas (potatoes)- This is big portion, so you will want this to share. Comes with a tasty dipping sauce. Pan Fresco- I don't know what they did with the olive oil, but it was amaaaaazing. You get five slices of nice, warm , white bread. I did sample a couple other things... Red Bean hummus- Never tried it before. It was an interesting new flavor. But I wouldn't order it for myself. Plantains- Sweet, but a little overcooked imho. Service was average. My water glass did sit empty a couple times for a while.
(4)
Dave F.

Service was terrible. Our party was told 45 minutes. After an hour, the hostesses acted surprised when we told them we were still waiting. We were continuously told we were "next in line." The outside bar service did not have a credit card point of sale and had to send someone physically into the restaurant. We were finally seated (at 10 pm!) in the back of the restaurant by the manager who brushed off our concern about having to wait so long with a hostile attitude about needing to make reservations (there were multiple tables sitting empty for extended periods of time for reservations, allegedly). The waitress did not make eye contact and missed parts of our order. To be fair, the food arrived promptly and was delicious. Prices for food and drink were very reasonable as well. If customer service was improved, it would have been a hit. Unfortunately, the attitude of the staff (outside of the courteous bar staff) soured my experience.
(2)
Dee Dee C.

I went to Eclipse Di Luna for a friend's birthday party last year. One thing I can say is, SANGRIA! They may quite possibly have the best and strongest sangria I ever had. My friends and I shared a pitcher together and after the first cup I knew I was happy. As far as the food, it's okay. It's tapas style so expect to either eat before or order multiple plates if you want to walk out full. The plantains were the best dish I had out of the dishes that I sampled. I would suggest this as a good drink spot for anyone who likes to get a good bang for their buck. I know I'll be back.
(3)
Cynthia N.

I stopped by Eclipse Di Luna last week to avoid traffic. I used to come here quite a bit before it became the super-popular destination it is now, and I remembered how yummy the drinks and tapas were so I decided to refresh my memory. Not much has changed - great live music, great drinks, great food, and great service. But along with popularity comes too many people and Eclipse is always packed. Even the Monday night I went it was packed. And it was uncomfortably loud. I was talking to a man sitting next to me at the bar and I had to yell. With the music and the people, the noise is just too much. The noise is muted if you're seated in the outside patio area, but it's still loud. For snacks, I had the Bocadillo de Ropa Vieja sliders (braised brisket, arugula, pickles, and blue cheese spread). The sliders tasted good but the blue cheese spread that was supposed to be on them was either not there or very faint. I also had my favorite item, the Patatas Bravas con Romesco, spicy potatoes with spicy sauce. Yum, baby, yum! In the past, I've sampled other delicious tapas including the Pan Fresco (bread w/ olive oil), Pimientos Rellenos con Queso de Cabra (roasted red sweet peppers stuffed with honey goat cheese), Atun a la Plancha (seared tuna on salad), Costillas Espanol (spanish-style ribs)... Basically, I've eaten here a lot. The only dish I don't like is the Pan Catalan (bread topped with a tomato and spice puree); I didn't like the crunchiness of the bread and the taste of the puree. I've always been a fan of drinks at Eclipse, and so when I saw they had a skinny margarita, I decided to try it. It's basically a premium margarita without a juice mix - Patron tequila, Grand Marnier, and lime juice. Now, when the drink came in a 6 oz. glass (as I dieter, I know what a 6 oz. glass looks like), I was like, okay, wow. In a 6 oz. glass, you've got ice, tequila, lime juice, and Grand Marnier, so I've got about 4 oz. maximum DRINK. This 4 oz. drink cost $11 - $10 PLUS $1 TAX. ($1.10 to be specific.) When I told the bartender how shocked I was at the cost, she explained about the premium liquors. As a regular drinker, I KNOW this drink shouldn't have cost more than $8. It was 4 FRIGGIN' OUNCES!!!!!! It wasn't even a high ball glass!!!!!! And although the drink tasted good, I felt like I'd been robbed. And I suggested to the bartender that she warn people about the cost of that drink before putting it down in front of them. And yes, I was polite during this conversation, and she was polite as well. (For the record, both of the bartenders who served me were great.) I'm sure I'll likely visit Eclipse Di Luna again in the future because one bad item doesn't spoil the bunch, but I won't be ordering that skinny margarita EVER AGAIN. I'd rather be fat. :-)
(3)
Josh B.

My wife and I visited for our first time tonight. Arrived at 7pm on a Saturday night and were sat right away. All night had friendly, fantastic service from Carlos. We had the cheese plate, hummus, charcuterie, stuffed peppers, bacon wrapped dates & chorizo, lamb lollipops, and brisket sliders. We left FULL! But with all that and a couple drinks each, we still only paid $100 plus tip. ALL of the food was excellent - though the goat cheese they used to stuff the peppers was a bit too sweet - just wasn't necessary. But overall, we both thought the food was fantastic. We are definitely coming back and soon! Hope to bring friends too. This is a great place to bring a group. The only caution I will offer is that it is a fairly noisy place. We loved the atmosphere. But if you're looking for someplace for a very quiet, intimate conversation, you might want to look elsewhere.
(5)
Sharon M.

Oh yeah! I'm a fan of this place. So when we signed up for Crowd Cut, we were given a $10 off instant coupon to try this place out by 2/8/2011. So of course, who can beat free (although I burned several gallons of gas driving from/to Vinings to Miami Circle in the middle of the lunch rush-so I probably spent $10 doing that). Let me tell you something if you haven't been there before, it's at the end of miami circle at the back of a shopping center...plenty of parking though. I thought I passed it, especially since Miami Circle isn't that long, but i realized that the numbering for the buildings/plazas are kind of flicted. So basically you drive to the end of the street and then you will see a plaza with a big 764 and you drive through to the back of the plaza and there you go... I originally ordered the Salmon a la Parilla (grilled salmon), but was a little hurt to find that they were out of all of their fish dishes, except the Atun a la Plancha (seared tuna). I really wanted to try the salmon, but had to settle for the tuna. The seared tuna was alright. I probably wouldn't order it again, but I like seared tuna sometimes and I ate it. I also ordered the Costillas Espanolas (spanish-style ribs). The ribs were very tender and fell off the darn bone so they were cooked very well. The only thing I didn't do backflips for was the flavor. It took a little getting used to since they age the meat in balsamic vinaigrette. It wasn't bad, but it wasn't something that I wasn't too fond of so, I probably won't order that again either. My friend ordered 3 things...she got the ribs (like me), the Calamares Fritos (fried calamari), and the Mejillones con Ajo (steamed Mussels). I wish I would have ordered 2 of the 3 things she ordered. I absolutely loved the calamari. It was the whole calamari not little calamari rings like you get in most places. It was a bit salty, but that part didnt matter - especially since I dont have high blood pressure. The mussels were very tasty as well. I'm not a big mussel eater, but i enjoyed those quite a bit. Yes, I will go back again.
(4)
Anna D.

This is a great date spot. Their sangria, both white and red, is excellent. The atmosphere is always lively, and they have live music some nights (I was pleasantly surprised that this included the Thursday night I was there a few weeks ago, as I had thought it was only on Fri/Sat). Their paella is pretty good, and I have tried and enjoyed many of the tapas on their menu, which are reasonably priced as well. All in all, a fun atmosphere and good food.
(4)
Bryan W.

Another stop on our tour of various styles of eating in Atlanta... Eclipse Di Luna was a nice little lunch time treat I had with my sister before I moved to Birmingham. If you have never had Tapas, please try it out. It is a very fun eating experience, and you get to try out lots of different foods at a reasonable price. Iberian Pig is the holy grail of Tapas, but this is a good starting point. Get the seasoned, sauteed potatoes, they are delicious. They also had a great homemade Sangria!
(4)
Kathleen M.

I can't believe I had never been here. I'll admit, I thought it was going to be cheesy. But it wasn't: it was fun. And the food was really great, as was the service. Just a note: when you think you're at the end of Miami Circle... keep going. You'll see it. We had a big party and they were totally great about setting up our large reservation. This is the perfect place for a large crowd: most everything is easily shareable, they've got plenty of space, and it's a fun atmosphere. It's pretty loud so I wouldn't recommend it for an intimate date or sometime you're looking to have serious conversation. I was really nervous as I'm on the wagon and on a pretty strict diet, but luckily I was able to stay on plan *and* enjoy myself. Yay! Unfortunately they don't do refills on Diet Coke as they use bottles over fountain, but that was really the only downside. Of what I sampled, everything was tasty and fresh. The asparagus was delicious and the ceviche was flavorful. I loooved the arugula salad and would totally come in just to order that again. I wasn't such a fan of the hummus, but it certainly wasn't bad. All in all, I'm so glad I finally came. I'll be back.
(4)
Nicki K.

I've been to the Dunwoody location already but went to the Buckhead location for a friend's birthday. I like it a bit better cause of the environment. Food is just as good. Tapas is like the Latino version of Asian Dim Sum. Food can be pricey when everything adds up at the end. The staff is really friendly, helpful, and patient. Had a great time.
(4)
Arika S.

The food, music and drinks were great. Service was a bit off since they seemed to be rushing us out the door. The location is also a bit weird, but I hear that this is a great spot to go for the outdoor patio (when it isn't raining obviously). Recommend the bacon wrapped dates, octopus (!), patatas bravas & hanger steak. Portions are pretty small though so be prepared to order a lot.
(4)
Pam D.

Tapas, tapas, it's all the rage. Against all the other tapas restaurants in Atlanta, I give Eclipse di Luna the award for Best Atmosphere. Eclipse di Luna is isolated from all the rest of Atlanta, so if you're looking for a dinner where you can feel like your getting away from it all but stay in the city, this is my recommendation. We ordered four tapas for two of us, which was plenty for an appropriately-sized dinner. I like how they separated the menu with all meat-free tapas on one side and plates with meat on the other side. The Pimientos Rellenos con Queso de Cabra, or Peppers stuffed with Honey Goat Cheese, was my personal favorite. A good mix of sweet and savory. The Braised Pork Belly was decent, but I think I'm getting over the pork belly trend. We had some Pan Seared Tuna- my boyfriend's choice. I normally don't like tuna, but this dish was fantastic. Our least favorite dish was the Shrimp and Scallop Ceviche. I generally like ceviche, but the scallops felt soggy and did not have a good texture. Sangria is very good, I recommend getting a carafe or pitcher. The food was quite good and service decent, but that must have been the fastest meal I've ever eaten out. We were literally in and out in less than 30 minutes. Since tapas kitchens can be fast, I recommend ordering your tapas one at a time to draw it out a bit.
(3)
Tom C.

This is a great restaurant; I will be going back. Last night, my wife and I had a date night planned, and she wanted tapas. This place been recommended to us by a friend, and we gave it a try. In his advice, we called for reservations, which was a really good idea - they were PACKED. We were hungry when we got there, and we started with 5 tapas for the two of us. We had the cheese-filled peppers, garlic shrimp, fried green beans, and mango ceviche. These were all outstanding, though I think the fried green beans were by far the best. They were only "lightly" fried and tossed with salt. This was done very, very well. The ceviche was great, too. After those five tapas, we were still a little hungry - we probably wouldn't have been if our appetites had been normal last night. So, we ordered more food. We ordered the tuna, ciabatta bread with tomato, garlic and thyme puree, and the sweet fried plantains. OH My GOD. The plantains were to die for. For drinks, I had a glass of tempranillo, and my wife had a glass of sangria. The service was very fast, but not exceptionally thorough. We saw our waitress a few times but often had to look for her and flag her down. There was an odd mix of people there. No one will feel out-of-place there. We saw trendy Buckhead folks as well as casual folks from OTP. The one real downside to this place is that it is LOUD. For this reason, it's actually not that great for a date. There is live music, which is nice (the band was very good), but the music is quite loud, and when the band takes a break, the radio is turned up to be just as loud. So, there's not much time for talking, unless you are willing to shout.
(4)
Joi L.

This place was great for my friend's birthday! The tapas were good prices and really yummy. Know that the tapas trays are made for 4. The atmosphere was cool. We particularly enjoyed the belly dancer winding it all around the room. Wouldn't suggest this if you want a place to talk..sooo noisy.
(4)
Nicole P.

The mojitos are delicious! Food was great!
(5)
Calvin P.

Delicious tapas selections that were surprises. What I mean is that the names/descriptions of the items didn't give a clue of how delicious and well presented they were! I'm a big fan of this place and will keep it permanently on my restaurant rotation!
(4)
Danny W.

Great tapas, ok sangria. Outside feels like it's in the street. Much better than Krog bar (avoid that place, btw), probs best Tapas in Atlanta. Hard to find - way way way in the back off a long street.
(4)
Ty L.

Enjoyed the place. Really good tapas. I wish I had tried the mojitos. But definitely next time. Plenty of parking. My pals and I enjoyed it.
(4)
Joey M.

I almost gave Eclipse di Luna 4 stars for the ambience and atmosphere, but the food pulled it down to 3. There's always an interesting mix of people here, from young attractive couples to families from the karate place next door to people going crazy salsa-style to the live music playing. I think the mood here is perfect; it's low-lit and romantic, but the decor is funky and lightens up the mood. Service is a low point. On my 4 occasions here, I've always had polite service, but 3 of those times it was rather un-attentive. Drinks here are pretty much a must. I think the mojito is good but not spectacular. They have a particularly good $6/glass Malbec on the menu that I'd definitely recommend. Overall the selection is pretty good and the prices are reasonable for wine, beer, and other drinks. My favorite tapas are the calamari (surprisingly tender with a light crust), duck confit flatbread, and biscuit de ropa vieja. I've sampled quite a few other dishes here but nothing stands out at all, and the paella was notably lacking flavor. This is a nice spot to take a date, especially if the focus is on drinks, but don't expect to be floored by the food or the service.
(3)
Eric G.

Short version: Go to this place if you like to drink as that seems to be what they push you towards. Our waitress was noticeably disturbed that we only wanted water. However, service was very fast, even with our unenthusiastic server. As I don't drink, I can't say anything about the quality of the drinks but the food was quite a disappointment. Overall, the flavors that they chose for the sauces were pretty good but the flavor didn't get into the food. It was almost like "school cafeteria food meets gourmet sauce for a quicky". Prices are high to ridiculous for some things. $6 for three(3) small meatballs on the Albondigas de borrego?!?! Come on, really?? I understand small plates but thats a bit much (or would that be little?) The Brisket biscuit was decently priced but again, the flavors were only in the sauce. The meat was pretty bland. The best thing we had was the vegetable empanada. This had good flavor but I expected at least two for the price. "Dance floor" is concrete and not the best for dancing but I guess it might not matter if you're slightly or more inebriated and have someone in equal state to grope and grind with. This possibility is aided by the dim lighting on the dance area that is really just a space made by moving tables out of the way. Uh, check please!
(2)
Gunn V.

I'd been here once and it was the first Spanish food I'd ever tried. The portion here is small enough so that we can try a lot of things. From my visit, I would say my favorite was Paella which requires about 30 minutes to cook. The services was good and friendly plus the place looked nice!
(4)
Hanna N.

The tapas are reasonably priced with okay portions. The potates, calamari, and paella have been consistently delicious. The lamb chops would have been awesome but it's overly salty. Service is good and this is a great place to have a girls night out. It's pretty loud due to the live music, but it's nice if that's your thing. Don't bother ordering the chick pea avocado salad and the friend oysters are not good.
(3)
Craig G.

Not only our first visit to Eclipse Di Luna, but also our first taste of tapas. As sushi lovers the concept of several small and flavorful dishes was appealing, so we thought we'd love this ethnic cuisine. The location was a little off-putting as some of the fringe neighborhoods looked a little rough. The drive between the long row of closed businesses (after hours) also lent to the eeriness, and the prominent notice on the entrance warning of a crime upsurge did not inspire confidence. But it was still daylight and we were able to park near the entrance so we weren't truly worried. The interior had a vibrancy and the eclectic seating and energetic music (although a bit too loud) put you in a party mood. We were greeted warmly at the door and by our waitress, who also gave us a knowledgeable rundown of the night's specials. There is also a large covered patio which would have been very tempting were it not for the stifling summer heat. Later in the evening or in cooler months we will definitely gravitate to that location to escape the conversation killing music. For our initiation into tapas we chose Pan Catalan, Hummus de Garbanzos, Pollo ala Parrilla, Calamares Fritos, Gambas al Ajillo, Carne Asada, Carnes Frias, and Peixinhos da Horta. We found all of the dishes acceptable. The meats and olives on the Carnes Frias were very mild and included chorizo, (forgive me for using the Italian equivalents as I don't know the Spanish names) salami, and prosciutto. The fried green beans (Peixinhos da Horta) were excellent but very salty so you'll want to eat them with blander items. They were also a large serving which we could not finish. They would be excellent for sharing with a group of four or more. The Pan Catalan was nice and we wanted to have some bread to balance the meal. The shrimp in the Gambas al Ajillo were fresh and not too spicy. The Carnes Asada was fine, but the Chimi Churri sauce gave it a step up. The other three dishes were our very favorites. The Hummus de Garbanzos had an unexpected sweetness that worked surprisingly in its favor and it came with carrot sticks, cucumbers, and pita triangles for dipping. It was topped with feta cheese and a sauce of roasted bell peppers that contrasted nicely. The chicken in the Pollo ala Parrilla was flavorful and the garlic was just right. The cous cous topping was a visually pleasing and mild garnish. Our absolute favorite was the Calamares Fritos with tender squid cooked to perfection and dusted with a seasoning that made it delicious. The pico de gallo on the side of that dish had a surprising kick to it. I normally love spicy foods, but the vinegar bite was quite strong. I think it was well made, despite that it didn't match our palettes. We ended the meal with a shared slice of Key Lime Pie. It fit the weather and was the perfect final note. For beverages my wife had water and I had sweet tea. My tea was good, but refills were very slow in coming despite our being there before the dinner rush. In contrast the food came to our table quickly. I'd assumed the tapas style was slow and leisurely, so if you're a novice like me just order them at the pace you expect to eat them. Before tip, our total was $48.44, so considering the number of dishes is very reasonable. We definitely plan on returning. It is a fun and exotic experience (without being too exotic for the taste buds) that would be well enjoyed with friends and visitors.
(4)
Kelly Z.

Great place for girls night out. Came here with four of my girlfriends on a Friday night and split two pitchers of delicious mojitos (raspberry and mango) which run about 30 bucks each. The place was packed and service was slow but not inattentive. Thank god we made reservations as there was a substantial amount of people crowded outside either waiting for others or waiting for a table. Very spanish, fun, miamiesque feel on the inside with a good amount of young eye candy. Pretty loud and the live band definitely added to it. Tapas were alright but probably tasted better because of the slight buzz we had already accumulated from above mojitos. Prices for food are reasonable but watch your drink tab!
(4)
Dawn L.

Ideal place to meet with friends before a night out, indulge in a few drinkies and savor some delicious flavors! It's even great to make a full night of! Fun atmosphere, if you're looking for a quiet date night, or peaceful dinner, then its not the spot... Its loud, fun, and booming with a great vibe! Sure there may be a wait on the weekends, but what an opportune time to refresh with a sangria! My favs consist of : 1| Pimientos Rellenos con Queso de Cabra {Crispy Piquillo Peppers stuffed with Honey Goat Cheese} 2| Calamares Fritos {Lightly Fried Calamari & Pico de Gallo} 3| Fabada Asturiana {Chorizo with Smoked Bacon & White Bean Stew} 4| Atun Marinado en Soya {Yellowfin Tuna Tar Tar with scallions & diced cucumbers} Super yum!
(4)
Bianca C.

Went here on a weekday for a girls night out. Our second sever was friendly and prompt with food BUT then we saw a four legged critter on the table which I quietly killed and asked our 1st server to see te manager (to which she rolled her eyes at me when I asked). The manager handled this critter situation well and comped the table several plates which we enjoyed. The drinks we had were good as well. Despite the critter run in I will return and hopefully will be able to change my rating assuming they've had pest control since then.
(3)
Michael O.

Went here for a dinner party...and It was great! The $25 AYCE was a good deal! The service was good, the ambiance was good and the food was good! I was very much satisfied with the time I had there! It was in a nice area, no gun shots n shit and no drama...just a cool place! I'll be back!
(5)
Frank L.

This is an interesting location. Just keep driving down Miami Circle until you think you'll be carjacked, then take a left. Just kidding, sort of... Anyway. Although, once you do find it, the building is pretty cool. Lots of free parking. I was there mainly for drinks, and the Sangria was good - not too sweet. I am not a big fan of the tapas in general, but the few dishes I tried were good, nothing that made me scream I want more, but nothing preventing me from coming back. The location wasn't as big as it looks from outside, I can see how it can get crowded quickly. I think it is a good place for a group to have drinks.
(3)
Amrita R.

This place is ridiculous. We came here with a 9:15pm reservation (that was the only one left) and got to the place by 9:15 exactly. They made us wait about 55 minutes for our table... that we reserved... for 9:15. This in addition to taking forever for our check, and having the audacity to add 20% gratuity after that long wait. We had a groupon and it took them about 15 minutes to "verify" it. We left the place at 12:10am. The food wasn't that great, but the spiced potatoes and spanish-style ribs were way more plentiful for being tapas than I expected. That was a pleasant surprise after a horrendous wait. The waitress was sweet and it wasn't her fault but when we told her what happened she did treat us to a pitcher of sangria and a free dessert. Definitely not the place to try to make conversations since the band is deafening, but I can see how it's fun to hang out here in a group. It's a nice place with a certain ambience that fits certain people, but it's not for me. I'm not one for long waits and noisy crowds but I can see how some people would love it. I probably wouldn't be back unless it was for another birthday.
(3)
Roy T.

This restaurant has met my expectations in terms of quality of food, pricing, service. However, the music is overbearingly loud. Ordering felt like a screaming battle with the poor waitress who was trying so hard to introduce the specials while taking our order. I wasn't even sitting near the band and we barely talked because my friends and I got tired of screaming at each other. I came here in my quest to find the best seafood paella in Atlanta, Eclipse put up a decent fight with the paella for 2 at $20. For $20, Eclipse definitely has the best value for $ Paella but I wanted my lobster tail pretty badly! Hopefully they allow lobster as an option soon! That would send me flying to this restaurant but with ear plugs this time. Will be back again most definitely, but I will also request to be seated a huge distance away from the music.
(3)
H J.

Such a weird location for a restaurant! This place is located next to a kickboxing class and exotic rug stores. I was glad that we got seated at the patio since it was freezing inside. We ordered the following items: - Stuffed peppers with goat cheese (dare I say, too much cheese?) - Empanada (mediocre) - Scallops + ham (VERY salty!) - Red snapper ceviche (best dish of the night) - Spiced potatoes (second best) - Beef skewers (not that memorable) So the two best dishes were the most simple ones. This place is best to come for drinks + music rather than food, which explains the type of crowd it attracts (definitely not foodies).
(2)
john t.

Good tapas with music. Loved the tapas but the music was a little loud for me to talk. Dates, pan catalan, calamari, patatas bravas all great.
(4)
Tramaine W.

After experiencing more tapas restaurants in the city I realized that this is the best. It's not just the parking, the food, the prices, or the mango moijito I had. It is all these things combined that makes this place amazing, along with the buzzing atmosphere. Iberian pig and Pura Vida have good tapas too but the prices are rediculous. Hats off to you Eclipse De Luna and sorry for the 3 stars before.
(5)
Deme J.

I went on a Friday. Like a late afternoon... My roommate was in the mood for some calamari and paella. We were suppose to go to this place called Noche (I've never been) but it was closed so with the help of my trustworthy yelp app we found Eclipse Di Luna. The location is very hidden behind some kind of warehouse, furniture, and boutique area. Like in a deep neck of the woods part of Buckhead that you would have never known existed. Parking is FREE and convenient, in a huge gravel lot. It wasn't crowded and we were seated immediately. Our waitress was great! Very friendly, informative, attentive, and patient. I think her name was Nicole! Excellent customer service which is rare to find "know-a-days." I like to try new things so I ordered the Brochetta de Chorizo y Datiles Chorizo, (Dates, Bacon and Bleu Cheese) for $5.95. I was curious to taste the different flavors and unfortunately they didn't synchronize. The bleu cheese overpowered the sweetness of the date. For some reason I thought the chorizo would be ground, I never had it in a sausage form. I didn't get a WOW factor. I was kind of dissapointed in the portion size because it was not reasonable.. a stick (2) with one sliced sausage, one date, and a little piece of bacon, topped with blue cheese crumbles was not worth it. My roommate ordered Costillas Espanolas (Spanish-style Ribs in Aged Balsamic Vinegar) for the same price of $5.95 and her portions were way fulfilling. She received 4 nice sized succulent and tender ribs. I should have ordered that because it was so delicious. I was still hungry from my 2 mini kabobs so I ordered the Calamares Fritos (Lightly Fried Calamari) & Pico de Gallo, which wasn't bad at all. Definitely had a different kick too it and I enjoyed the pico with it! The waitress also suggested a special drink of the day, which was an Orange Dreamsicle with tequila that was amazing. There are NO SEPARATE CHECKS but we were able to let the waitress know how much we each were paying. I would definitely give this place another visit to see if it earns another star.
(3)
M P.

My two complaints are only that the live music was entirely too loud to hold a conversation and the mussels were incredibly bland. We loved the ceviche, lambchops, empanada, chocolate dessert cake. The atmosphere was nice for a date, but maybe not a first date as the music gets too loud at times. The service was excellent and making a reservation ensures minimum wait time!
(4)
P. G.

Every time I dine at Eclipse di Luna, I enjoy myself. Eclipse is typically my go-to spot for large gatherings, as tapas are great for group dining. The food at Eclipse is consistently good, the drinks are great, and the music is lively. If you're dining alone, try to grab a seat at the bar; the bartenders put on a great show.
(4)
Michael B.

Great place. Nice decor and ambiance, which almost screams tapas the second you walk in, not even sure why, bu trust me it does. On Sundays this is supplemented by $10 all-you-drink Sangria and great live Flamenco music (Sasha who plays here on Sundays is awesome!) As far as food... You must try the patatas bravas. Amazing! Perfectly cooked with a nice sauce to accompany them. The empanadas are great as well.
(4)
Anup S.

Amazing gambas tapas and drinks to match, make sure you try the Moda Tequila- hard to believe tequila can taste this amazing neat!
(5)
Jessica S.

LET ME START THIS OFF BY SAYING MY REVIEW IS TOTALLY BASED ON SERVICE, NOT THE GRUB. THE GRUB IS OH SO GOOD. My sister turned 21 on the 2nd of November, and so to celebrate I though that no place could be better than Eclipse di Luna. It's my restaurant of choice for my birthday and for a girl's night out, so when my father put me in charge of the restaurant choice, it was a no brainer. Plus my dad's boss is friends with the owner Scott and endorsed my choice. We thought we were in for a fun celebration. My sister, myself and my father all went to Eclipse di Luna on the night before her birthday, Nov 1st, to celebrate due to the fact that my father would be out of town the day of, and unable to celebrate with her. Our server was Jason, lucky us. He came to our table, one of maybe 10 that were filled in the whole restaurant as it was a Tuesday night, and asked for our drink orders. My sister ordered a margarita all excited that we were out to celebrate her 21st birthday, and Jason looked at her id, and said "Sorry, there's no way I'm serving you, you have 3 hours until your 21." Really? Wait, really???? My dad and I were both so confused by not only his refusal, but his attitude that accompanied his refusal. I get it, technically, she had 3 hours, but her 50 + year old father is sitting next to her, it's not like it's a raging 21st blow out bash, just a quiet family dinner. So, I order the margarita instead of my sister, problem solved. While we are flabbergasted at Jason attitude and awaiting our tasty beverages and grub, they seat the table next to us with 6 of what appears to be Jason's buddies. I can tell this by the handshakes and Jason's aptitude to hang around and make chit chat with the table. They all order up alcoholic beverages, even though from appearances, they are under the legal drinking age of 21. This is okay I say to myself, don't worry, this night will not be ruined. However, 15 minutes later, my father and I are still waiting on our drinks and Jason hasn't come by our table once, but checked on his buddies at least twice and delivered their drinks. It's so bad the bartender leaves her post at the bar to deliver my dad's drink. Finally, Jason makes his way to us and we order. The food is, as always, wonderful. I have no complaints whatsoever. It's always delicious and quick and what makes me return to this restaurant. Well I decide to share my margarita with my sister since Jason wouldn't let her order her own 21st birthday beverage. This is something I do at every establishment with her. The restaurant is in no wrong, I ordered the beverage, I supplied it to her, Jason didn't serve the 3 hours-to-go underage girl. Well, oh no, that's not good enough for Jason. He apparently decided to have a little, very public, powwow at the hostess stand and tattle on us to his floor manager. She comes running over to our table and scolds my sister on sipping my alcoholic beverage when she had 3 hours until legality and proceeds to say that the drink can not be on the table. Thanks Jason for making sure your floor manager has all the details. My father finally puts his foots down and says that the margarita can and will be on the table, and he will drink the darned concoction. At this point, my poor sister who at the beginning of the night was so excited to try out this restaurant I've talked up and celebrate her 21st birthday with her family, is publicly humiliated by Jason and the floor manager and on the verge of tears. I was appalled. If we hadn't already ordered, I would have left. It was completely disrespectful and unnecessary. Thanks Jason! Thanks for the awful service. I won't be returning to your establishment solely based on your performance and attitude; you're a real awesome guy. Thanks again! Oh and I'm sure my father will tell his boss to tell Scott all about our evening at Eclipse di Luna.
(1)
Nancy C.

Recommended by a friend, went in a group of 3 people...I've seen this place on Yelp several times, and bookmarked it - and finally got to try it! Eclipse Di Luna, of course it sounds like the type of place that's hidden away somewhere hard to find...And it's deep inside some design district next to a Marta train track. Very nice ambient place, nicely decorated Xmas feeling with the tree and lights...Felt warm, up until they turned off the heater :((( Then it was very cold (in late December). The waitress was really nice and patient with us as we ordered, and came by to check on us. Too bad there was a table that was extremely loud/drunk behind us for about 30+ minutes...I mean a bunch of crazy guys with beers etc. For a late lunch/early dinner, I ordered a Minty Magarita drink (forgot the name already), was ok...then ordered Pan Catalan $3.25 and Calamares Fritos $5.95, both very yummy and rightly proportioned and a nice price :) I had some taste of my friend's Peixinhos da Horta - WOW! Extremely yummy! For dessert, tried some kind of cake (forgot name again), it was mushy moist weird...wasn't a fan. And tasted my friend's Key Lime Pie (which was white/yellow, aha), was ok. Overall, I'll come back and try the other tapas! Seems like a cool place, heard there's live music on the weekends or late weekdays, and that the outside patio place is nice during the warmer months of the year.
(4)
Mayowa D.

I truly love this place! I stumbled upon it during Easter weekend and I have been back again in the space of a month. Everyone I introduced to this place also loved it. From the wide selection of tapas dishes to the soulful band in the evenings, Eclipse Di Luna is my little ATL treasure
(5)
Winston G.

Pretty disappointed with this place, as I had high expectations coming in after reading all of the wonderful reviews. Anyways, I guess the fairest way is to break this down into categories, and then the overall rating is just a combination of it all. Food-- I had 5 different dishes, none of which were good. Comparatively speaking, the fried calamari was decent, but the paella and everything else was a huge disappointment. The rice was too soggy and the flavors were just lacking. The octopus dish smelled good, but did not taste very good. If I had to rate the food alone, I would probably give this place 1.5/5 stars. I really didn't enjoy my meal. I was not impressed with the sangria either. Cost-- Overall, not too bad. Most of the tapas dishes were $5, and then the paella was $20. All reasonable. Sangria was $25 a pitcher. Environment-- definitely a fun place to be, given the live music and the amount of people that are here. However, a very loud place, making conversation a bit difficult. A good place to go w/ friends, but I would not come here on a first date or anything. I would not come back here again, and hope there are other, better places in Atlanta for tapas.
(2)
John D.

Wow, just had one of the worst experiences at any Atlanta restaurant. I have been going to Eclipse Di Luna location for a dozen years. The food isn't mind blowing but it's always been fun. Tonight changed all that. We booked a reservation for 4 tonight via Savored.com , and the manager on site refused to honor the 30% discount. The manager was rude, belittling, and offensive. I can't remember the last time being treated to poorly as a customer. I even heard another customer comment about his rudeness as we walked away. We asked him politely about the Savored.com discount--which we'd discussed with the hostess prior to arriving--but the manager was an obnoxious jerk. We've been generous patrons for years but will never go back. The food is decent but not worth the hassle anymore. BEWARE. P.S. The automatic 20% gratuity is a joke. Service (as usual) was subpar.
(1)
Donald W.

Small portions are a understatement.we had to go else where to eat when we keft . They are not allowed to split checks. You had to look at receipt and circle what was yours. This place sucks and will not be back. also you need a flashlight to see menu and see what your eating.
(1)
Samantha L.

I've been here several times and keep coming back in hopes my experience will get better. I've had both lunch and dinner here. The last time I was there, I was there for lunch. My lunch was like eating leftovers from the night before, it didn't taste fresh at all. I had to ask for salt just to give my food some flavor. Service was minimal and needs improvement! Dinner can become busy during some nights, however, the food does not improve by nighttime :(
(2)
Carlos R.

My birthday was coming up and I wanted to celebrate it in a festive place with good food and good friends. While discussing my upcoming birthday to friends and coworkers, almost all of them recommended Eclipse di Luna. From what they said, it was a tapa bar that served Spanish tapas and played live music. I had lived in Spain for five years and I had longed for Spanish food ever since I left to study at Georgia Tech, so I decided to have my birthday there. It's best to make a reservation, as the place is very popular and crowded when I first went there as well as the second time I went with my family. The atmosphere is festive and loud, with dimmed lighting and a warm setting. The service was good, but seemed to be all over the place at times as people would order tapa plate after tapa plate. I ordered a margarita before ordering tapas. In my opinion, they are very strong, but I'm a lightweight so it may be different for others. Eclipse di Luna has a great deal on tapas during Monday. For $15 dollars you can get unlimited tapas. My friends and I decided to all do the deal and each order something different and then share among ourselves. Many of the dishes reminded me of the tapas in Spain. The potatoes with sauce, tortilla, mussels and the fired eggplant are all recommended. The $15 deal was a steal! Overall, the food, atmosphere and service were great. The only complaint I had was that they don't split checks. My friends and I had to deal with writing our names and the amount the charge per card on the back of the receipt. I would recommend bring cash and trying to do the Monday deal so that most of your party owes about the same amount and can compensate each other by giving more or less of a tip depending on whose part of the bill is bigger or smaller.
(4)
Gina S.

Still feening tapas, my local friends helped me get my fix by taking us to Eclipse di Luna (Atlanta, GA) for a double date. There are 2 different locations- we went to the smaller of the two, but don't be fooled because this place is gigantic! While this Miami Circle location is off the beaten path, once you arrive you feel as if you've been transported far from Georgia. The outside is decorated with tropical plants and strings of white lights and the inside is alive with Spanish flare. The live band is jamming- Latin sounds fill the air, walls are covered with colorful memorabilia celebrating the world's cultures, and the large room is at capacity with a fun seeking crowd. During our brief wait (we had a 9pm reservation), we grabbed a few cocktails at the bar. Unfortunately, I cannot brag about the [overpriced] drinks we ordered. The skinny margarita was too strong/sour and the caipirinha was mediocrely made. A little disappointing, but the white peach sangria ordered during the meal made up for it. Once we were seated, it was decided that our party of 4 was gonna play "tapas roulette." The rules to our made up game are easy- each round, all players choose a plate for the table to share careful to not repeat any selections. The game ends when you can no longer get another morsel of food in your mouth. Everybody wins. It is an awesome way to do tapas because it allows you to taste several bites. This time we did a total of 12 plates switching back and forth from the green "vegetarian" side of the menu to the pink "meat" side. Some of the favorites were: -Ostiones Fritos (fried oysters) served with a fresh spring salad. Perfectly crisp paired nicely with a delicious house made tartar sauce -Costillas Espanolas (Spanish-style ribs) plated with an awesome aged balsamic vinaigrette combining fall off the bone meat with a powerful sauce. -Atun ala Plancha (seared tuna) topped with a sun dried tomato pesto that I would love to spread on fresh baguette slices. The hearts of palm/kalamata olive salad mixed nicely with the fish. And the winning plate that led to a unanimous decision for rule bending (a repeat round) was the... *Ejotes Crujientes, fried green beans, lightly coated in a tempura shell and dusted with sea salt. Simply delicious (pictured) The meal in itself was a success- festive, filling, and fairly priced. While I don't necessarily agree with the 15 year streak of earning the title "Best Tapas," I do think Eclipse di Luna deserves recognition for the overall experience. Successfully encompassing an upbeat atmosphere, a spunky wait staff, and an array of tasty small plates all under one roof (and outdoor patio) earns my respect and recommendation.
(4)
Jency P.

Though the price to eat/drink ends up being pretty pricey here, I absolutely love the tapas and the drinks are pretty good. My favorites are the ribs in balsamic reduction, fried plantains, and fried green beans. The other tapas I've tried have never disappointed me...all very good! Love the atmosphere and the live music here as well.
(5)
Stefanie C.

Coworkers and I like to go here for a casual, quiet lunch. The food is consistently great and reasonably priced. Watch out though, they make up for the reasonable food prices with ridiculous beverage costs - $3 for a tea is highway robbery! Dinner is a good time as well. The live music makes for a fun and lively atmosphere. Their drinks are good and the mojito is always a big favorite! Servers can be difficult to find at times, especially on a busy night. Make sure you make the most of the few times you see your server. And always remember to leave room for dessert! They have some delicious options!
(4)
Christina C.

Big sis emailed me a coupon for Eclipse entitling me to 10 dollars worth of lunch so I came here with no expectations. Free food is free food! However, I have been here several times, once when it first opened and served only lunch and a couple of times after for wine and tapas. My experience today has made this spot a place that I must return to...and soon. Was it the coupon? Hmmm... I don't think so. My eating companion and I arrived eager and ready to eat with our printed coupons...she (with a copy of the menu with several items highlighted ...and others with big X's thru them (borderline obsessive??) but I digress. We ordered or tried to order the salmon al parilla and swordfish (Asado de Pez Espada) but alas they were out of both. We ended up with Calamares Fritos, Mejillones con Ajo (mussels) Atun a la Plancha and Costillas Espanolas (ribs). The tuna came first and it was very good...I'm not a huge lover of tuna but this dish was perfectly cooked and seasoned to perfection. Then...my little bowl of heaven arrived...the mussels. I often opt for mussels when I go out...they are usually inexpensive and you get a lot of them. Eclipse di luna is no exception. It comes with 2 chunks of fabulous bread for dunking and for 5.50 you get a bowl of the most yummy.. Delectable... succulent... sweet...ok... you get my drift but dammit go there and ORDER THESE! Soo soo good. Calamari came next...excellent as well. Huge portion, well seasoned and served with a tomato onion pico de gallo...although who knows how that pico tasted...I was too busy dipping the calamari in that delicious mussel sauce. Finally the ribs...tender, falling off the bone, a bit vinegary but meaty, and good. No complaints there. Our service was fine...our waiter had a weird style of stopping briefly by the table but not actually looking at us or asking if everything was okay, but I really appreciated that he not only circled the 20% gratuity that had been added to the check but went as far as to mention that verbally as well. A lot of servers would have tried to get twice the gratuity. No drinks were sampled on this working lunch but I have heard great things about the sangria....maybe it's attributed to the boxes of wine that were lining the walls...who knows?! All in all...very good! Evenings here are festive, noisy and fun...lunch is a lot calmer but either way the food is top notch. Go!
(4)
Frank V.

In the past this place was outstanding (Ashford/Dunwoody locale) Food was good, quantity was scant. Very likely will not be back. Although it was brought up to management and a modest discount was applied, the experience left us cold and disillusioned with the tapas experience.
(2)
Lindy F.

After a couple of trips to Eclipse, this is the place to go for Tapas in Atlanta. Sure, there are a couple of other options, but Eclipse seems to have the formula just right. Excellent music, amazing food packed with flavor and some alcoholic concoctions that made me very happy. Sure, with the music it can get a little loud, but it is part of the atmosphere and really helps to make the food and drink even better. A great hang out for after work with friends to have some delicious noshes and relax as the stress of the day just melts away.
(4)
Sean L.

Good food, fun atmosphere with live music. Gets crowded pretty quick, I recommend reservations. Total meal price runs a bit high. Don't treat tapas like a buffet. Also, their red sangria is terrible. Mojitos were good. I would definitely go back.
(4)
L. W.

A fun atmosphere on a Friday night. Some tasty dishes. A good place to try if you haven't been. The bocadillo Serrano is my favorite! Thanks Angela for quick, friendly, and attentive service!
(4)
Jill S.

One spring night, decided to finally try out this hidden gem, tucked away in Miami Circle...so far tucked that I almost turned around from fear of being sucked away in some black hole. Seated on the patio, table for 2 - easy. And preferable as the band inside was a tad bit too loud if you are there to have a decent conversation. But don't fear, a belly dancer and her guitar playing escort is near! Like seriously, the belly dancer came around with some weird looking dude following her for tips... Anywho, the food and service were all great, minus the Red Bean hummus. Stay away from that. Calamari was freshly fried with a tasty sauce, and the Tomate Fresco was fresh! I tried a few mojitos, one being a skinny version that was TOO sweet...skip that, just drink the calories :)
(4)
Kim V.

I'm visiting my family here in GA and my friends took me to Eclipse Di Luna, very cool name I might add. Anyway, I loved everything we got! Fried green beans, yum! Ribs, bomb! Mussels, amazing sauce! Salmon, soft and flavorful! Steak, great! Mojito, I liked it a lot. Though we asked for pomegranate but it tasted like the normal one to me. Maybe they forgot? Service here isn't bad at all but wasn't exceptional. I would def come back next time I'm in town
(4)
Portia R.

The food was great! Our server Angie was awesome! She kept the food and the drinks coming!
(5)
Jodie P.

There are two kinds of people in this world... Those that dig goat cheese and those that turn green at the very thought of goats producing cheese... I am the latter.... As a vegetarian married to a meat man, I thought this place was the perfect choice for his birthday! Little did I know my aversion to goat cheese needed to be researched... Apparently the Spanish say goat cheese on a menu but also say cheese of the goat and cheese made from goats milk another! While I thought I dodged the goat bullet, I quickly realized thanks to google that you can say goat cheese in many ways in the Spanish language... Still sort of green from the dishes I had... Tapas small plates never seemed so baahhaaad! Until now! The Kale was my only pal!
(2)
Honey H.

This was my first time trying tapas and I'd have to say, it was awesome. The service was great, although we had to wait 40 minutes for a table. It's a bit dim inside, but it feels very nice and cozy. There was a live band playing while my fiance, my friends, and I were enjoying our meal. We shared the 10 plates that we ordered, enough for the 4 of us. It was a very nice and relaxing experience. I suggest ordering the fried oysters and calamari. Both plates were delicious and the oysters just melts in your mouth. I ordered a white peach sangria while my friend ordered the red sangria. We both agreed that the white peach was absolutely amazing. Definitely will come back here again, we I'm in Atlanta.
(5)
Alex L.

Amazing tapas. Great atmosphere. Only star is knocked for service because it was prettttyyyy slow. I would highly recommend however!
(4)
Rick F.

Salmon Tacos, Grilled Octopus, Scallops and Shrimp Tapas! All really good! Our server was from Poland and was fantastic! Strange location almost could not find it!
(3)
Julie S.

Great place for drinks and tapas-- best sangria!
(4)
Larry W.

This is currently my favorite tapas bar in Atlanta. The food is always good and the atmosphere is unique. Service is very reliable. It can be noisy, particularly if you're seated near a large party. Prices are reasonable and the overall experience is always good!
(5)
Jerry T.

Hands down my favorite restaurant in the Lindbergh area. Lindbergh is lacking in unique dining options, but this definitely fits the bill. I came by recently for lunch with a party of 9. They were able to seat us right away. Score! We started out with a pitcher of margaritas and both types of ciabatta bread. The bread was ok. Ciabatta is not my favorite, but the sauces are good. The margaritas are out of sight. My family is full of big eaters, so I think we ordered almost everything on the menu. A few of my favorites were the green beans (ejotes crujientes) and the carne asada. I could eat my body weight in either of these dishes. I would stay away from the duck confit plate. Something about matching that with goat cheese just tasted off. Our waiter was awesome. She was quick. The kitchen was on point too. Everything came out very quickly after we ordered it. I hear it gets much busier at night, but it would be worth the wait for me.
(4)
Jie Y.

Tapas are still good but what disappoints me the most is their paella is getting worse. Very very disappointing. Everything else is just like before
(3)
Ken L.

Live music, tasty tapas, and fun atmosphere made this meal a winner. It was nice to be this playful, international feeling environment. It had the right balance of tastes, eye candy, decor, lighting, music, and energy. The veg paella was only okay- pass on it. Enjoy all of the yummy little tapas treats instead. This meal made me aware of Miami Circle- a cool strip of design stores that makes for good after dinner strolling and window shopping.
(4)
Adriana S.

Excellent place! The music is awesome!!! Latin music
(4)
Braden S.

Went here one Friday night because it was open late. The atmosphere was a little bit... hectic, but it's that kind if place (especially late at night). The service was pretty good, and we got our drinks right away. The margarita I got, by the way, was not good at all, but that's not why you go there. We had the pork belly dish, mac and cheese, the salmon... some others but I can't really remember. I liked everything we ordered. The thing was it was just fine. Nothing great, nothing bad. I'd go back if we needed something late and didn't have any other plans. Reminds of places like Noche... nice to know its there.
(3)
Emily B.

This place is EXCELLENT. If you're looking for a restaurant that is much more than expected, come here! As soon as you walk in there is lively salsa music playing. The bartenders are phenomenal and have the best personalities. The menu has a great selection of creative and flavorful dishes, I recommend sharing plates and trying as much as you can! The service is good and after you're finished eating dinner, sit back awhile and watch the patrons salsa or go up on the dance floor and try it yourself!
(5)
Marko P.

I have been here twice, once for lunch and once for dinner. Lunch was great, I had the hummus, avocado salad, and lamb chops. My dinner visit I had the carpaccio and the tuna. Both were great. The indoor seating almost gives the feel as if you're sitting outside with the open atmosphere and they also have live music on certain nights.
(4)
Ahmed A.

There is nothing to hate about this place .. great food, great people and fantastic atmosphere .. I highly recommend this place !!
(5)
Arielle C.

I came here for the first time with 3 of my cousins on a Saturday night. It was definitely packed and we didn't have a reservation. The hostess told us we would have to wait for about 45 minutes. I honestly have no idea how long we waited. I was so entertained by the music and the atmosphere (and the Caipirinhas) that the time passed quickly. Our waitress was very nice and attentive. We ordered right away and dishes and drinks started coming out almost immediately. All in all, we had a great time and I can't wait to do it again!
(5)
Alex M.

I have been to Eclipse Di Luna twice with my parents, and both experiences have ultimately been enjoyable. The second more so than the first because I was prepared for the wait time and the noise level. Come here any night of the week and this place is LOUD. If you can get seating on the patio it's much better, but inside it's very hard to talk. As for the wait time, the first time I went here was a Friday night and we were told it was a 25 minute wait for a table. We decided to wait at the bar, but over an hour later we still hadn't been seated. I'm a pretty patient person, but that is way over my limit. If I wasn't with my parents I would have left. The second time, however, the wait was not nearly as bad - probably closer to 20 minutes. But since the second time was my 21st birthday (yay!) some white sangria helped speed up the clock. The drink was fantastic. As for the food, there were a few okay dishes and a lot of good ones, but the shining star for everyone was the ceviche. Oh my god, the ceviche. Second to laughing while drinking and having sangria come out of my nose, that was definitely the highlight of the night.
(4)
Nicky D.

As far as tapas places go, this was the best. Even better than the places in Orlando. I will definitely be back and it's all about one thing, ambiance. Live music, fast paced and fun!
(5)
Eff M.

So good. So much fun. Such good Happy Hour specials. Tangerine martini, octopus, patatas bravas, green beans, kale, that salmon thing...so good!
(4)
Luke T.

Good food, lively atmosphere, may be loud for some. Awesome live spanish music. Great vegetarian empanadas, stuffed mushrooms, and calamari. We also liked the sangria. Good place to try!
(3)
Deb M.

This place is great! My sisters and I were looking for somewhere to go where we could all enjoy the menu (I'm vegan, my sisters aren't) and Eclipse was perfect. Note for vegan/gluten-free peeps - The first menu they give you has meat dishes on one side and vegetarian on the other. However, if you tell them that you're vegan or gluten-free, they have separate menus they can give you as well! The atmosphere is energetic and a little loud (we were there on a Friday night so maybe it's more of a crowded weekend thing). The food is where it's at, though. The vegetarian paella was AWESOME. We also had the olives and marcona almonds, roasted potatoes, white bean hummus, Cremini mushrooms, and a pitcher of mojitos. Only feedback on the hummus was that we thought it could've used a little more garlic or salt - it seemed to be a little on the bland side. Otherwise, we loved it and will definitely go back next time I'm in town!
(4)
sean m.

Great tapas for a great price. Good flashy bartender and monthly music and dance night is a ton of fun.
(4)
Ken R.

This restaurant is one of the few places that I do not hesitate to award 4 stars. Excellent in pretty much every aspect: ambiance, food, service, location, parking. Vegetarians and meat eaters alike will be able to dine side-by-side thanks to the cleverly divided menu (one half, meat plates; the other half, all vegetarian). There is something for everyone here and pretty much anything I have ever ordered met or EXCEEDED my taste expectations! Do not pass up on the fried green beans--these little gems will please the entire table: guaranteed. Service is always friendly and non intrusive. Plenty of self-park spots to avoid any valet mishaps. Location, couldn't be better. Perfect for large groups, parties an special occasions. Recently went for my birthday and had a exceptional time.
(4)
Lisa C.

I enjoyed hanging out with all the cool yelp girls on our first girls night out! We had a great time socializing, sharing our stories, and getting to know one another. Eclipse Di Luna was nice. It was a bit loud so even though we sat right next to each other we had to raise our voices above average. The music was nice and definitely something to jam to. The food was ok. I'm not into Tapas, a wide variety of appetizers, snacks, in a Spanish Cuisine, it's just not enough for me to feel like I've had a great a meal for the price. The Tapas that we did share and ordered individually were tasty, especially the Green Beans Tempura - a Japanese seafood or vegetable dish that have been battered and deep fried. The atmosphere was busy and live so I think it's a great place for groups.
(3)
Lyndsay K.

While people seem to think this is a great meeting place, I feel that Eclipse di Luna just completely misses the mark on good food these days. There was a time when it was really good and if you coupled that food with the delicious mojitos - you had a great time. Now - eh. I mean - no, thanks. I mean - I pray people don't suggest this place when we're looking for a place to meet up and I'm not the praying kind. The service pretty much sucks. I've been to this location 4 times and the Perimeter location 5 times and the two things that are consistent - arrogant, crappy service and mediocre food. Never get refills on water. Ever. The first time I visited was 4 years ago and at that time the food tasted fresh and like it was made by someone who wanted to make good food. Now it tastes like it's been sitting in a bucket in the back waiting for me to order it, then heated up. I know they can do better, but I guess they don't have to because it's always packed when I go.
(2)
Ruksana H.

I love the concept of tapas and I love the choices they have here. Plenty of parking, great live music, the noise and the ambience makes you feel like you are in one of the most happening places in the city, even though the spot itself might be pretty secluded. My friends and I got really adventurous with food and ordered everything we could - lamb, chicken, shrimp, octopus, calamari, oysters...the list goes on. I have no issues with the food but I do believe the service could be improved. Our waitress was European and spoke with a very strong accent which was very difficult to decipher given the loud noise and the live music. She indulged in constant bouts of disappearing and did not make any extra effort to try to entertain us that evening. I can tell you that did reflect in our tip!
(4)
Daniel D.

This is the place you take good friends that dont fight over who pays for what and also loves to share items. Best tapas hands down in the metro. I have quite possibly tried everything on the menu ,excluding the paella, and its all good food. Here are some of my favs. Tempura fried green beans with sea salt Patatas bravas Pan catalan And the Plantanos fritos. All are very good and fillin.g Add a couple of your favorite proteins and you have a thirty dollar meal for two. Oh yeah tres leches ends the night or day.
(4)
Celia J.

All you can eat Monday made my day! I liked the atmosphere, but the music was too loud for comfortable conversation. The other irk is that they won't separate the check. I find that extremely annoying in this modern age and awkward when out with coworkers. The service was attentive, but not anything special. Best dish was the veggie empanadas, second place the apple, arugula, and manchego cheese. The papas were also a big hit and I liked the asparagus and hummus as well. I was in a group of 6 so we tried nearly everything. I'm a vegetarian but the others loved the ribs and the chorizo biscuit. I was hungry so the all you can eat was a good deal, I'd go back.
(4)
Whitlee H.

I loved the atmosphere of this place. I only thing that bothered me was they did not do separate checks and 20 percent grat. Made a great night turn into a stressor. Anyways the food is Amazing.
(4)
Charles E.

Few things are perfect but this is a very solid "yes"
(4)
Daniel B.

Came here with a group of five on a Friday night, reservations booked through OpenTable. We showed up about 20 minutes after our reservation time, but the hostess was nice enough to get us seated promptly. Otherwise, there would have been a 45+ minute wait. The restaurant was absolutely packed and remained that way for our entire time there (1.5 hours or so). All of the patrons combined with the music made this place very loud. The bar area was slammed. Our table ordered the asparagus, pan Catalan, calamari, tamal, tomato fresco, apple salad, salmon, braised lamb, and hummus among other things. Everything was pretty good and I can't really say I've had a bad item on the menu here. Service was satisfactory. This location is smaller and more intimate than the Perimeter location. Both are pretty much equal in terms of buzz and atmosphere.
(4)
Mitchy B.

This place is a lot of fun! Went here with 2 girlfriends and we thoroughly enjoyed it! Only issue was the fact that its so LOUD!! There is a band that plays on a little stage and I felt like they were right next to me, entirely too loud for the space. We had to yell to hear each other. On the more positive note, food is always great. My favorites are: - Platanos Fritos- amazing plantains! so sweet and delicious! - Patatas Bravas- I love potatoes no matter what, do this is a no brainier lol - Pan Catalan- bread, enough said - Carne Asada- very flavorful and tender - Empanada de Pato- great empanadas! - Costillas Espanolas- its good, but the portion is tiny Don't get hummus tho, not very good. We also ordered Raspberry Mojito, it was so good we didn't even realize till the end, we got regular Mojito and not Raspberry! Ha! I'll most def. come back again!
(4)
Tamara M.

I am a big fan of tapas, but a bit more of a traditionalist than what Eclipse di Luna has to offer. The food is quite good, but it's totally across the board: from paella to Ecuadorian shrimp ceviche to gambas al ajillo to pear and goat cheese. I must admit that even without real sugar cane as a garnish, the mojitos are way above average: more refreshing and limey minty than overly sweet, as many places make them. We enjoyed all the food items we had, and the prices weren't bad at all. The two desserts we ordered were flan and tres leches. The flan was a little on the heavy side, but the flavor was good. The tres leches was a little different than I've had it served before, but moist, sweet and delicious. The music was a mix of salsa and merengue. I think if you are sitting inside it's a bit loud for comfort, but we were out on the patio, so it was nice, and we could still talk to one another. For four decent eaters with a round of drinks followed by a pitcher of mojitos and the two desserts we ended up paying about $80 per couple, tip included.
(4)
David H.

Very diverse crowd, and fun vibes. The music is great when its live. Truly a cool place to have a first date. It's really lively for a place that small, but worth seeing!
(4)
Leslie W.

I've been to Eclipse di Luna several times now and they never disappoint. They never really push my buttons though. The food is solid. Standard tapas fare with rotating daily specials. The tempura green beans and calamari are very tasty - lightly fried, not too greasy. The mussels are really good as are the empanadas. My favorite dish was a tuna carpaccio that was only served as a special. If they had that on the menu, I would get it every time. The drinks are tasty and they make a Pisco Sour that actually has egg white in it. Point is, it's a fun place to meet someone for a light dinner or meet a group for drinks and snacks. Wait, I guess that is the point of this place, huh? I always enjoy myself while I'm here, but I never crave it, you know what I mean?
(3)
Lawrence C.

What a fun evening! We came here Tuesday night for wine tastings and passed hors d'Å“uvres, and then stayed for dinner. Tasting was $10, with generous appetizers. Dinner for the 2 of us following was from the tapas menu: Grilled chicken @ $4.5, Spanish ribs @ $4.5, Fried salted green beans @ $3.95 & grilled octopus @ $5.25. All were very good, and ample portions, though the Spanish ribs were too vinegary for my taste. We will definitely return for many other similarly interesting items on the menu.
(4)
Shamik M.

Great Tapas. One of the best I ever had. Dont miss out on the Ceviche if you are there. The live music band is awesome, along with the theatrics of the bar tender. Great experience for a weekend with the gang. The popularity of the place makes it very crowded in the weekends. And would definitely suggest more rest rooms if you serve that much booze.
(5)
Yuna P.

My friends and I dined here a few nights ago and I feel like we couldn't have picked a better place. I prefer Tapas when I'm dining with a group of friends, just because we get to share and try many different dishes. We chose Eclipse di Luna because we've tried Twist and few other Tapas restaurants in the past. Since it was a busy weekend night, the restaurant was crowded and loud. Luckily, we had a reservation so we were seated promptly. However, we were seated right next to the band, which totally muted our conversations. (Next time, I'm going to ask for a table far away from the band.) Seeing the unbelievable pricing for their dishes, we ordered plenty - probably too many. Everything was absolutely delicious and unforgettable. Some of my favorites among them were Calamares Fritos, Patatas Bravas con Romesco, Trucha Salteada con Almendras, and Chorizo al Oporto con Higos. Maybe it was the particular night that I was there, but our waitress was really rude. Nonetheless, I was so impressed with the vibe and food of Eclipse di Luna, that I can easily see myself coming back here with a bunch of friends. If you are looking for a place where a large group of friends who want to sip, eat, chat, and maybe dance along some lively music, then try Eclipse di Luna. Just be aware of the fact that this place can get really busy and loud!
(4)
Shannon G.

Loved it! The ceviche was great. Granted, I am still a rookie on the tapas scene, but everything we tried was delicious and very reasonably priced. The drink special that night was a berry mojito - 'purty gud'. Sergio, you rock!
(5)
Amanda D.

I REALLY want to rate a 2, but I'm not gonna do it because it's not Eclipse Di Luna's fault. Maybe. It does seem like the kind of place to attract assholes, so... Anyway, I've been to both locations, and I prefer this one on Miami Circle, though I'm not that fond of the food anymore overall. If you go, get a reservation, especially if you plan on coming any time after 7. Also, don't even bother trying to have a conversation. If it's not music, which is what I try to avoid by going before 7, it's assholes in large groups who have to yell over each other because they're already drunk and stupid. My boyfriend has a hearing disability so yeah, having people RIGHT behind him yelling at each other doesn't go well with hearing aids. He asked them to quiet down without mentioning why it was actually a problem (and of course I'm pretty sure EVERY other table on the patio was thinking the same thing) and they did get quiet...after this sunglasses wearing douchebag turned around a couple more times and made a comment about baby powder. Um...jackass, I'm not dating Sidney Crosby. So yeah, food and drink! Their caipirinhas are not so good, but the mojitos are excellent. The options for wines aren't so bad either. You can probably find a variety you like in the $6 a glass range no problem. I'll just go over what I had tonight because I've been drunk several times between visits and they change their menu around so I don't remember things. I am sad they no longer have black bean hummus, but it is a more traditional one right now, however serving it with these weird shaped crackers is kind of lame. I love patatas bravas. Their sauce is so-so but the potatoes themselves are so good. They kind of require the sauce though if you just jam them in your mouth like I do. Choking is bad. The carne asada is nothing special. Good luck getting it off a skewer with that dull knife. And eat it when it arrives otherwise it's cold and lame. The grilled chicken was probably my favorite thing tonight. Previous grilled chicken dishes were not so tasty but this one was awesome, and it came with couscous. The chicken was nicely marinated in spices. I wish I could recreate it. And the goat cheese stuffed piquillo peppers are alright. It feels like there's more goat cheese there than anything. There are plenty of other tapas spots in Atlanta for me to try before I'll return here again.
(3)
David T.

Went here on Thursday for my birthday celebration. Great atmosphere with the Flamenco guitar music playing in the background. The patio was full, but we sat far enough away from the stage and had no problem with it being to loud to chat among us. For tapas the carne asada was really flavorful. The empanadas, seared ahi, and corn/ham croquettes also stood out. The fried calamari was the only dish that I did not enjoy that much. I wish the portions were a bit larger. e.g. maybe put 2 empanadas on the plate, 3 croquettes, another skewer of carne asada, etc. Someone in our party mentioned the portions at Loca Luna are much larger for the same price. I will definitely be back and also want to mention our service was outstanding. We shared 9 or 10 tapas, had a drink each, and shared a dessert...with tip total was $95.
(4)
Dio S.

This place makes me feel like I'm in Key West. Really has a festive and casual tropical beach side vibe, though people don't come in donning Tommy Bahama and Huarachi sandals--this is hidden in Buckhead after all. Between the live performances (customers get up and dance too) and fruity drinks, a great time can be had especially with a group. They serve a variety of decent but not exceptional tapas. They have a few stewed and braised dishes that were very good--try osso bucco and the rioja chicken. Cured meat plate not the best but the same chorizo is very tasty in port wine honey. Escargot too salty. Ciabatta costs $2.25 and comes in a tiny amount...I generally find it a little annoying when tapas restaurants don't serve complimentary bread. Beef items are fine. There is a paella for two that I've never had, takes 30 minutes to make. Overall the food is tasty but nothing I would crave. I come here for the festive mood this place puts me in, really makes you feel like you are not in Atlanta anymore. Gets very crowded near the end of the week. Long waits.
(4)
Denise H.

NEVER coming here again! I had a reservation for a large group and of course with large groups there are always some stragglers and we were not all there on time. And, I get that we were liable to either lose our reservation or have to wait, no problem. So, we get there and they say "You'll late but we'll seat you." OK, great! So, we sit down and start to order food and drinks and steadily or friends are filling in and ordering food and drinks. THEN (as the the room darkens and the lightning cracks) the manager actually comes over to our table and says that they would have to TAKE AWAY seats from our table to accommodate another group. "So, what am I suppose to do when my other friends arrive?" I asked. And, he said that they would have to "figure something out"! When our friends did come, they just stood around the table like "where do we sit?". I've heard of folks losing their reservation or not being able to sit together as a group but I've never ever heard of a restaurant taking away tables from a party after they have already been seated and have started ordering! Who does that?!? Eclipse Di Luna apparently! SERIOUSLY! Even without this egregious act, I wouldn't come back. It's too loud and I wasn't impressed with ANYTHING I ordered (drinks or food). I'm honestly surprised at the good reviews I read on Yelp!
(1)
Luckie D.

Go on Sunday for the bottomless sangria. Cool funky place, nice music. Food....well better than bar food but go for the vibe and the sangria. Its Cool Hey Somebodys gotta eat it !
(3)
Mike A.

Amazing food and the staff is hilarious! Great place to start the weekend festivities with a little tapas(appetizer) and some drinks. Open air feeling and good music puts you in that relaxed, carefree mood. Scott is the bartender that really puts on a show with his fire breathing!
(5)
Laura N.

Fun place, live flamenco music, delicious food. I especially enjoyed the Platanos Fritos (sweet fried plantains with black truffle honey), Ceviche Ecuatoriano (very fresh shrimp and scallop), and Pimientos Rellenos con Queso de Cabra (crispy Piquillo peppers stuffed with honey goat cheese). The Tomato Fresco (a tower of mozzarella/ tomato/ basil served in a light pool of balsamic vinegar) was also very tasty and fresh although blander, but it is expectable that it would be less flavorful than the plantains, ceviche, and the stuffed peppers. I could have eaten three tapas by myself, but two were enough to satisfy my small frame. This seems to be a popular place for birthday parties. There were at least three birthday parties (with at least 12 people each) while I was there for 2 hours. The music is really loud, so it's hard to hear what the person sitting across the same table as you is saying. Also the place was packed on a Saturday night from 9 to 11 pm, so definitely make reservations if you're coming with a large party. The service here is very efficient. Even while dining with a party of 13, our tapas came out one by one within 5 minutes of ordering. I'm a fan. I can't wait to try the paella.
(4)
Maulik V.

First off, thanks to Paul and other fellow yelpers for the tip on AYCE Monday nights. It indeed still stands true as of 12/27/2010 :-) Two reasons we didn't end up choosing the $15 / person AYCE: - Given the very reasonable a la carte price, the total for 3 or 4 tapas, which we were interested in, turned out to be less than 15 - Should you choose to go w/ this option, there's a 20% gratuity that is added Regarding the food reviews, i would tend concur w/ fellow yelpers and generally rate it between 3-5 stars. I've been at this location, on Friday nights, in the past. The quality of food is comparable, but mildly degraded (our pan catana was served practically cold). Their Tres Leches is to die for. If you are fan of red, a glass of nandu (malbec, red) is highly recommended.
(3)
Mia P.

I have been there four times and have had only good times. The food is simple and good. The portions are a bit small, as tapas should be (but the prices are a bit high for each portion). Pan Catalan and Pulpo Callego are not really how you eat them in Spain, however they are still good. I normally order Cevice (raw fish in lime juice). It is a good place to relax and see a great variety of people from different groups and ages. All friendly and uncomplicated. Once I forgot my credit card there and I got it back with no further problems, they were very helpful and responsible.
(4)
Claire A.

This is one of my favorite restaurants in Atlanta. Great atmosphere, live music, and fantastic Spanish style tapas. I always order patatas bravas, the paella, and trÃ©s leches for desert. My one complaint is that they recently changed the Spanish Cheese plate and that used to be one of my favorites. The good news is they still have it the old way at their Park Place location.
(5)
Twanda E.

Family favorite! You cannot go here and not get the calamari and the potatoes. They are phasing out the plantains but make sure you order them. Sunday bottomless Sangria is quite heavenly.
(4)
Ferdinand H.

It was kinda like Harold and Kumar go to White Castle -- except there were two Harolds and one Kumar... we were at a Tapas joint, and the food wasn't that cheap -- and there were tonnes of people. Okay, so it wasn't a lot like Harold and Kumar at all. :) It was a great deal of fun, however. Nestled in the same complex as Cafe Intermezzo, this delicious gem serves up a healthy variety of Tapas, decent Majitos (We had Caiperinas...) and a whole lot of energy. The verve starts from the near-constant latin drums, and fills out with the dancing, smiles, and of course -- the food. The two greatest highlights of the meal we had were the Duck Empanadas and a tomato carefully covered in a sweet viniagrette. :) Delectable. And of course, Kumar mouthing off in Bengali, Hindi, English, Spanish, Italian, Brasilian Portuguese -- and in English with alternating Irish and Brit accents... Total cost for 3 voracious guys -- 84 and change. A night of raucous laughter? Priceless. The food gets a four. The ambiance brings it up to a plus. Can't quite give a 5 -- but boy am I tempted.
(4)
Rosemarie R.

This came highly recommended but I was not impressed. The food was just okay but the drinks are good.
(1)
Chrissy A.

Eclipse Di Luna has been part of the scene for a while now and was at one time, THE place to go for good tapas. Its a hidden local...You definitely would never just stumble upon this place while out and about. Unless of course you were shopping for rugs or lamps, or home furnishings on Miami Circle. Its sort of hidden behind what looks to be an import furnishings strip mall. Its on the fringes of Buckhead, and once you find it...You can easily park and get there with few problems so this is always a plus as far as I'm concerned. You don't have to deal with fratboy valet parker types who want to park your car on the side of a hill somewhere (crammed in with 9 other cars) and who expect to be tipped $5 because they opened the door for you. The decor is ecclectic, casual and festive....The tapas are interesting and affordable...So for the daters out there, this is not a bad call. Has great atmosphere, live music, and its kind of a cultural experience of sorts. My favorite tapas include... Pan Fresco A Plate of Sliced Ciabatta Bread with Spanish olive oil $2.25 (good deal) Calamares Fritos Lightly Fried Calamari & pico de gallo $4.75 (also a great deal) Hummus Classic Hummus with Kalamata Olives & sun dried tomato toast $3.75 (how cheap is that!) As with many places , if you go on the weekends be prepared to wait, or set up some reservations. This place seems great for parties, and large groups...due to its long tables, and big open space... We even started my sister's bachelorette party here. But after coming here with a few large parties, I have realized, its not exactly a great experience. It was sort of a bit of a train wreck.... I would suggest the following.....Have one person pay the bill and then figure out what everyone owes when you leave...(still a pain I realize) But, they won't split a check and give you separte checks...which is frustrating at best. But they will take seperate cards if you tell them what to put on it...Which is a mess! The last time we went here for a friend's birthday we all tried to figure out what we owed, and ended up trying to give seperate cards-and well, somehow when they figure in the tip on a large party, and the tax is not factored into everyone's part...Math gets a little fuzzy...and especially after their awesome margaritas and mojitos. Needless to say after everyone left, our waitress ran us down in the parking lot to tell us that we were still 50.00 short!!! I highly doubt that this was the case. It almost felt like she was just trying to make more of a tip...But...needless to say, that put a damper on the experience, because the remainding party-goers had to foot the difference. Id suggest going with small parties, family, or a date. When the party is over 4, it just kinda gets crazy. Unless everyone prepares to bring cash...Which Im sure might be a little easier. The place hasn't changed a great deal in recent times. In some ways this is good given how fickle, fake, and trendy most of the Atlanta restaurants have become. It does turn into kind of a club atmosphere on weekends...Latin music, dancing, (the tables get moved to the side). The live music adds to the excitement of this restaurant. Definitely not romantic (due to the loud volume and large crowd), but nonetheless is a fun place for a date. Definitely worth going to if you have never visited. If you have a hungry boy with you, make sure to order LOTS OF TAPAS..Cause, well, Tapas aren't meals, and well, Hungry Boys might will be left feeling like they need to make a quick stop through Wendy's on the way home. Food: 4 Atmosphere: 4 Service: 3 Recommendations: Margaritas on the Rocks Mojitos Pan Fresco --Plate of Sliced Ciabatta Bread with Spanish olive oil Calamares Fritos-Lightly Fried Calamari & pico de gallo Hummus-Classic Hummus with Kalamata Olives & sun dried tomato toast All In All: Seriously Great Atmosphere, But They Dont Split Checks...So Large Parties Be Advised.
(4)
Ullrich M.

Excellent tapas. The whole fish (loup de mer in my case) can't be beat for $18. The very nice irreverent atmosphere takes you away from the daily hussle.
(5)
Katrina D.

I love Eclipse de Luna. So authentic, so fun, so yummy. It is relatively cheap too. This is unless of course a grocery-store-phenomena sets in, and you go crazy ordering a ton of tapas. Certainly possible. I am not even putting that past myself! So, I have been going here for a few years and they change up the menu every now and again. Staple things I love are the Fried Goat Cheese, the Potatoes, and, of course, a fish tapa. Really, really great. There is a fabulous patio as well, and it truly is just rad. It's pretty happening as well, so be prepared to have to wait with a cocktail for a table. It's worth it though... So do it. Also, if you go there during the day, there are really great antique stores all down Miami Circle that you could check out (I have an amazing pearl necklace from one of them... forgot the name- sorry!). And, one of my favorite stores (Ross) is down the street.
(5)
Danielle P.

I love this place. One of my favorite go to places to meet up with friends & have a drink & tapas. The sangria is great!! A lot better than the watered down version at Loca Luna. The tapas are great. Very yummy, fresh & great prices. The music & ambiance are awesome!!! I can not wait to return again soon!!
(5)
David L.

Young, fun, hip, loud, delicious and cheap! (Miami Circle location only, Perimeter seems perfect for my parents however...) Frequent patron, almost always on group dates with the wife and friends on a Fri or Sat noche. Tapas restaurant with a very cool (or sexy hot if it's summer) vibe. Think of the place Brangelina dance and hook up in Mr. & Mrs Smith; same sort of place. Small plates are great for sharing. Favorites for the Mrs and I are: - sauteed shrimp (heads on!) - roasted potatoes with a spicy sauce - fried green beans ... and the coup de grace, calamari. No sauce needed with these squared off tentacles. Just a pickles tomato slice pinched with a square of the chewy fried goodness and your mouth is in for a salsa dance of joy. Buying the sangria by the pitcher saves a ton. Routinely we'll get out of here with a check under $50 for my wife and I including a pitcher of sangria! Love it.
(4)
Kevin W.

The first word to describe this place is WOW! It was very busy and very difficult to get a last minute reservation in, but the effort was well rewarded. We came to this hard to find place on a Saturday night and it was booming! The live music was entertaining and was funny in that after every 4 songs or so, they sang happy birthday. The food was amazing! The Mixed drinks were strong, service was prompt and friendly. The lamb and chicken dishes were great. The fried calamari was incredible. The dishes are cheap overall with most about 5 a piece and a couple at 20. They had a very large variety of dishes to choose from for nearly everyone. It was so good, we kept ordering and our bill ended up being like 150. 2 thumbs up! I'll definitely come again!
(5)
Don A.

This is a great place for a date, imo. It's located off of Piedmont, at the very back of a small-business filled road. If you haven't heard of the place from some other source, you'd probably never find it. Gives you that hidden-gem sort of feeling as you are driving back there. The restaurant has a great atmosphere and menu has a nice variety to serve most palates. I wish I could tell you the various dishes I had while I was there, but I can only remember the dish I liked most. Perhaps you can blame my loss of memory on the drinks they serve, which all tasted great to me. The dish I enjoyed most were the steamed mussels. Great tasting and they seemed pretty great for the price to me at the time (though I honestly don't remember completely). My date also loved the tomato+basil+mozzarella. She's a sucker for that mozzarella. I also vaguely remember having the quail dish, asparagus, some sort of bread with tomato based sauce, and the Spanish style ribs. The atmosphere was great - it wasn't too loud for me, but I did sit at a table on the edge of the outside seating area. The service could be better (wasn't the worst, but we could have gotten a little more attention). Based on the dishes I had, the food was just alright. I'd certainly be down for another visit to try some more of the dishes.
(3)
Travis M.

One of my favorite places in Atlanta! They have a good drink selection and great tapas. My personal favorites are the calamari (some of the best i've had) and the mussels. Their mojitos are def some of the best in the city and are a decent size for the money. Also they're made properly instead of using "mojito mix" like some bars! I'm not sure how often they have the live music, but thats definately the time to go! Make sure you make reservations as this place is often packed out.
(5)
Rick D.

I received a call from American Express and, much to my surprise, I had some fraudulent charges from Australia on my card after using it at Eclipse Di Luna (I had not used the card for almost a month previous to this night). I cannot definitively say that it was Eclipse or someone there that caused this, but the timing fits and since I had not used it previously to this night for close to 30 days (and had no fraudulent charges over the last 3 statements) I can only deduce that somehow my information was pilfered from my payment here. I would be very wary of using a check card or something like that to pay here and would seriously consider paying cash and only cash next time (if ever) I go here. Stil think the food was good, but this experienced soured me a bit on the atmosphere and the service there.
(2)
Ebony B.

I went to the one in Perimeter because we didn't want to drive home in ATL rush hour traffic from the mall. To kill time we headed to Eclipse. Ordered a pitcher of Mojito-- decent mojito, but still missed my fave mojitos from Bogota in Brooklyn, NY. Got some tapas-- the ceviche, the bread with olive oil, the burgers, and something else I can't remember. The food was good. I didn't have high expectations though, for an American "Tapas" place. I enjoyed killing time there, we arrive when it was empty and before we left there wasn't an empty seat in the whole place. Good place for an after work drink, and decent food to make you less drunk. I'm in!
(3)
Chris R.

Wow! Monday night - all you can eat tapas - $15? I am certainly in a weight class where all-you-can-eat isnt really my friend, but at the end of the day, who can really eat more than 3 items of tapas? I think its a great concept, and the food is fantastic I have been coming here for YEARS. The biggest stand-out on the menu is certainly the pork ribs marinated in balsamic - bam - that vinegar really makes them pop. You really cant go wrong with anything here and its a great spot for lunch or dinner with a crowd and they do have live music.
(4)
Kathy H.

Ok, I am the queen of only ordering appetizers and dessert. This was my first true experience with Tapas, or small plates. Perfect for those of us who want to try a little bit of everything. I think all told, our party of 4 ordered 13 dishes. YUM YUM. And the bill...was less than $100!! Yay!! Some highlights for me were the Calimari, Flank steak, Crispy beans, Spinach with garbonzo beans, PEI mussles, and Trout. We had the Flan and Tiramisu for dessert. Preferred the Tiramisu, good flavor, and the chocolate sauce was NOT hershey's....=)~ If you've read some of my other reviews you know my loathing to cheap decorations.
(4)
JH P.

Been to this location several times before. It's tucked away deep in the Miami Circle section of antique shops. The restaurant is quaint with a good vibe and ambiance. There is a good selection of different wines at various price ranges. The food selection offered something for everyone. Service was quick and our food came out fairly quickly as well. The runners wasted no time clearing our plates. Didn't even give us time to finish off the sauce off of one of them! The only complaint I have is the food. Now don't get me wrong. It's good. It was all good. But I felt a few items came out cold and the plantains were a little too mushy for my taste.
(3)
Jennifer N.

Now, I'm not from Hotlanta. I'm just an occasional visitor, who was in town for a conference. My family wanted to go to EDL because we had a good meal there a couple of years ago- so we went on a Friday night. First, the place was LOUD. I mean, painfully loud. I never complain about noise, but it felt like we were eating dinner at a bar. Second, there is absolutely positively nothing authentic about the tapas here- I mean, I love fusion and fun small dishes, but, hummus, for example, is just not tapas. Similarly, bread with olive oil is not tapas. Third, the authentic tapas- like garlicky shrimp- were actually much more impressive than the fake tapas described above. Fourth, the paella was mediocre. The rice was limp and wet and clumpy, and the flavor was more salty than anything else. I love the fun festive atmosphere of the place, love the concept, and really wanted to love my meal, but it just wasn't all it was cracked up to be.
(2)
Paul S.

The Tapas concept to me is one big tease... If you find something you really like you're probably gonna jump at getting another portion only to be craving more after the second very small plate arrives. I personally would rather go to a restaurant and get a full size portion and be content with just that. Although I do appreciate the idea of sitting down and having a smorgasbord of different things to try. I guess I'm just torn on the concept... the jury is still out on whether or not I like tapas. Regardless of my personal feelings towards the style of cuisine, I really had a great time! Every small plate left me wanting just a little bit more than what I was given. We got 4 different small plates for 2 people and that ended up being enough. The peppers stuffed with honey goat cheese gave a new meaning to how sexy food can be! Every plate better than the last and the dishes were brought out as they were cooked insteadof at the same time which I liked. The Mojitos lacked a punch of both mint and alcohol. The atmosphere was great including the spanish guitar playing in the corner and the romantic lighting that was nice, but not too over the top. Everything was really great including the service. It's nice to go somewhere and enjoy all aspects of the evening. I'll be back to try many more small plates.
(3)
Ali P.

Unique flavors from Eclipse, but, not my cup... I enjoyed the new flavors as a first time thing. Don't get me wrong, it was good... but perhaps I'll have to go back for another try. I will be going back, maybe the extensive menu has something more that I'll like. I liked the Green beans, really interesting. And the Carne Asada, the Calamari... I don't know uh, had better. Oh and the ribs were pretty good. A-Ok is perfect for this place but 'I'm a fan' of the ambiance pretty damn hip.
(3)
Mark C.

Thanks to Yelp, was travelling for work and found this place nearby. Buried in the back of a light industrial complex. Great tapas and wine selection. Coworker and I ordered several different to try and enjoyed everything that we got. Would definitely seek it out next time I am in Atlanta
(4)
Kasey B.

Me and a friend went for the AYCE tapas on Monday at Eclipse de Luna, Miami Circle location only. I made a reservation for 6:30 pm, but it wasn't really necessary because the place wasn't crowded yet. We sat outside on the patio and enjoyed the strong breeze that was blowing in a bad storm. Drinks here are pricy, so I stuck with beer, which is only available via bottle ($4.25 ea). My friend had the famous mojitos ($8.50 ea), which doubled her bill from $15 AYCE to $32. She was pretty happy though... Note that in order to have AYCE tapas, everyone at the table must order it. So what's on the AYCE taps menu? About 19 items, plus a special. You can order two at a time (each). We ordered 12 of those items, and here are some tips: the "cheap" tummy fillers will come out first, so if you order the spicy potatoes, or bread, or hummus, that's what you will start with. We split these: hummus, spicy potatoes (yum!), herbed/tomato paste bread (yum!), swordfish (chunks on a skewer) twice, shrimp (3 on a skewer), watermelon mozz tom salad, short ribs (divine!), mussels (ok, chicken soupy broth), eggplant fries (oily, but some tasty), calamari (awesome & spicy, and great vinegar tomatoes), grilled asparagus, and plantains for dessert (honey is very sweet). Try as much as you can for the price...do the math, or it's not worth it. The server didn't include the 20% tip as stated on the menu, which is good, because she was worth much more than $4.70 for the time and work. When I left, I was literally giddy from the yummy food, not from the drinks. Also, sitting outside on the patio is much quieter if there is music - I didn't even notice the band. It is awesome and I can't wait to go back!
(5)
Vang H.

I remember just moving to Atlanta and going to this place...what is this "tapas" I hear of? I haven't looked back and absolutely enjoy everything that Eclipse has to offer- diverse menus, beers & drinks (though I normally stick to the original mojitos), inexpensive pricing, and live music which provides a very laid back atmosphere. Crowd pleasers- Chorizo wrapped bacon, Potato Bravas, Calamari, Mozz/Tomato Combo, Mussels, and Ceviche! I'm salivating thinking about their menu! This place is perfect for a first date (or even just a date)!
(4)
Andrew H.

Well...this is the first dining experience in recent memory to get a review out of me. We arrived at 7 pm on a friday night so of course it was pretty packed. However, there wasn't a wait and we were whisked into a back room. We were seated at a table for 2 in the middle of a very small room surrounded by 2 parties of 10+......NOT enjoyable. To make matters worse, there was a door in the back of the room where runners and waiters were continually bursting in and out of...they then proceeded to walk past out table on either side brushing into us on numerous occasions. I felt like I was stopped in the middle of an expressway. The room itself was very thrown together. It felt as if someone slapped up some sheet rock in the middle of a warehouse then threw a bunch of random Spanish decorations in there and called it a day. There wasn't even any music playing back there. I was looking for a relaxing, enjoyable dinner out after work....this was not it. The food was very forgettable. The salad with pears and blue cheese and the hummus were actually pretty good. The seared tuna was very fishy tasting and not even close to sushi grade. The poached egg sauce it was served with was stomach turning. We also ordered the calamari, but it was given to the table next to us. It was at this point where I asked to cancel that order and to have the check.....never to return again.
(2)
A + P.

I'll start off with this useful tidbit--Monday nights, all-you-can-eat tapas for $15. Give me some "useful" votes for that info, will ya? A work colleague was in town, staying in Buckhead, so we tried to come up with a good dinner locale for the evening. Having been to Eclipse di Luna several times in the past and always having had a good experience here, I nominated it, but didn't know about the Monday night AYCE deal. We all got to try lots of tapas, among the memorable were the chicken empanadas (a special), swordfish, avocado salad, sweet plantains, asparagus with Manchego cheese, and more. We had so much, but we squeezed in some delectable desserts too--Key Lime Pie and Chocolate Turtle Cake--so sweet you couldn't really taste the turtle. (Dessert not included in AYCE.) Our server was good enough, maybe a little streaky, sometimes missing for a little too long, but other times pretty attentive. She was spot on with her description of Manchego cheese--like Parmesan, dry but not as strong. The Flamenco music provided nice atmosphere, but was a bit too loud for conversation and got a little repetitive too. Since the Park Place location is closer to home for me, my big question is--do they have Monday night AYCE there too??? (Updated: No--AYCE is Miami Circle location only.)
(4)
Margo R.

This is one of those restaurants where the delicious food is just as impressive as the vibrant atmosphere, ultimately setting you up for an enjoyable evening. Tapas are oh so yummy and satisfy any taste --- spicy potatoes, garlic shrimp, balsamic ribs or marinated olives --- there is definitely something for everyone. The homemade mozzarella, tomato and basil is a definite crowd pleaser, and why not try something adventurous as well? I recommend the mako shark skewers, served in a lemon sauce. There might be a wait at the door if you forget to make a reservation. However the food comes quickly once you've ordered, and you won't be disappointed! The live music and occasional Spanish dancing add to the excitement of this restaurant. Eclipse di Luna is not necessarily romantic (due to the loud volume and large crowd), but nonetheless is a fun place for a date. The wonderfully bizarre, festive art and decorations make great conversation starters. Furthermore, the wait staff is polite and eager to please. I give this place a five on all accounts, and highly recommend it for a large gathering or a date. When are tasty tapas and live latin music ever a bad idea?
(5)
George H.

My favorite tapas in Atlanta. Great tapas, great music, great drinks. Started with the mojitos and the food just makes every visit better. I have been back here frequently and we usually start with a pitcher of their great mojitos. The paella has been lacking on recent visits. The tapas is always great though! I recommend a reservation and be ready for a loud but fun night.
(4)
Hector M.

Delicious tapas and always an interesting organic experience to be had at this place. Chef always has great specials - seafood is my weakness and they tend to have a lot of fish specials which suits me just fine. Make sure to try the scallops, the octopus, the steak...actually just about everything on the menu is good. Great wine selection and staff is beyond attentive specially bartenders. Live music enhances the uniqueness of this place. Extremely affordable prices, ample parking. If you want "real" and not fake then make sure to check this place out.
(5)
Ryan D.

Tapas, live music, great drinks and a cool setting almost always equals a great time. Eclipse Di Luna is a crazy sort of Rio tapas joint meets Buckhead. The interior is decorated with Latin artwork and funky colors. The bar lines the back wall and pumps out sangria and mojitos at a breakneck pace. We went on a Saturday night and the salsa band was in full swing. To put it bluntly, they freaking rocked! The place was absolutely packed an for good reason. We had a group of 13 so our reservation for 8:45 quickly turned into 9:45, and thats really the only reason they didn't get 5 stars. I know a larger party is a PITA for a restaurant this size, but thats why we made reservations a week early. The food was amazing! I ordered 4 or 5 different dishes and the chorizo and white beans was probably my favorite. The food came out so quickly that it almost made up for the extra long wait. The prices were average for the dining experience and the drinks were reasonably priced. So far it's our favorite tapas restaurant in Atlanta, so we'll be back.
(4)
Katherine S.

We went to Eclipse di Luna last Saturday night for a big birthday party. The atmosphere was exactly what we were looking for: fun and loud. The live band and the decor made it a fun evening. I definitely recommend the Sangria and all of the tapas I ordered were delicious and fairly-priced. I was very impressed by the quality of the food. Service was good, because it's loud and crowded, it was a little difficult to get the waiter, but they did a good job given the crazy atmosphere. My one gripe: it was SO hot in there. Sit outside if possible.
(4)
Tom P.

Yummy Tapas! This place was pretty tricky to find but it was a good time. They have great live music. Not really a place to go if you are looking to have a conversation.
(3)
Jay N.

Cheap, cool vibe, and good food. Eclipse is a restaurant where the lights are turned down low, everyone's comfortable, and the mood is festive. We sat just a few feet in front of the energetic live flamenco band. The tapas here are very cheap ($4-6), half the price of what I'm used to at DC's popular tapas restaurants. Even better, it turns out that Monday is $15 for all-you-can-eat tapas, so my co-workers and I cut through a wide swath of the menu. Favorites: * calamari * plantains fried in honey and pepper. * tomato/basil/mozarrella * tres leches (of course) for dessert. On the flip side, the carne asada skewers were tiny and entirely forgettable. The ribs were tender but had a few too many bone chips to deal with. And, I had a caipirinha which was a bit on the sour side, but strong. Overall, I had a great time.
(3)
Brandon G.

Great restaurant and one of our favorites in the Atlanta area. Great fresh food. I have been coming here for about 7 years and have NEVER been disappointed. We have been to several different tapas restaurants and always find ourselves comparing them to here. We have not found a better one. The food is flavorful and fresh. The service is nice. We do not get to make it often but when we do it is a real treat! I highly recommend.
(5)
Jared B.

I have been going to this place forever and its easy for me to say that this the best place in Atlanta for tapas. Never had a bad experience and have taken at least 50 people there for various reasons. It has become my go to first date place and the only place I take groups. But lets get started on the why. Atmosphere: The interior design seems to have been done by someone who grabbed any thing remotely spanish inspired from a flee market in Dawsonville to put on the walls. They decided to top this decision by hanging random broken furniture and other crap from the ceiling. That being said...it works. The people are a great mix of hip cats from all walks of life. The live music sets the vibe and isn't so loud you can't talk to each other. Drinks: They don't mix drinks here, they pour them. Every bartender there has a heavy hand and discerning eye toward the liquor. The best Mojitos in Atlanta and as good as any I have every had in Miami. Got a group of girls with you? Get a pitcher or two of the Margaritas and they'll be dancing on the tables before you can say 'Geek boy fantasy'. The wide selection of beer is great and my only complaint is they don't carry DosXX Amber, my personal favorite. Food: Now is where it gets real good. Their Calamari is so good I'd dump my date if she had a bad word to say about it. I just can't associate with those type of people. The ribs are perfect with the meat falling off the bone and seasoned just right. You have to get the potatoes, seasoned and fried so good and a great filler. The plates are small and reasonably priced but I recommend that if you don't get the potatoes get one of the bread choices so you are sure to be filled up. The Staff: I have never had a problem with service here. Every once and while you will have to ask for something to be delivered because it got lost in the shuffle. Ernesto, the manager, always makes a point of stopping by the table and has done nothing but take great care of me and my friends. I go here twice a month at least and can't imagine not doing so. One of the best restaurants in Atlanta. Hands down.
(5)
Antwanika S.

I love this place. the food was cooked to perfection. Whatever you do you must get the calamari. I also had the plantains drizzled in honey...they would have been better without the honey but if you love honey then go for it. Last I had the steak hanger which was pretty good...different but good. Oh and you must get the green beans with sea salt...DELISH
(4)
Taylor A.

I love the drinks and small sharing plates here. I love going here for the memories it conjures with my husband from when we were dating. Absolutely LOVE the live music!!
(5)
Carolyn B.

EDL has such a cool vibe. It's a great place to find yourself on a chill Sunday night. The location can be a bit hard to find the first time, but worth the search, and I hear that they are moving soon anyway. Love the music, especially when Sasha is there. The food's good and inexpensive. The service is not 5 star, but the servers are always super nice and the food comes out really quickly. This is my go-to when I'm dying to go out and don't want to spend an arm and a leg.
(4)
Holly M.

Delicious food, great service and wonderful management overseeing them!!
(5)
Scott M.

This place has an amazing energy to it...and is definitely one of my favorite tapas spots in Atlanta. Hidden in the depths of a street called Miami Circle, i could imagine how many have given up on trying to find this spot. But once you get there, you can feel the energy, even in the parking lot. They have both a small patio to sit on (VERY Small---like room for 6 tables...an indoor "dining room" and also another outdoor area that is covered with a tarp...so you kinda get the best of both worlds. I really enjoyed the tapas here, the menu has a great range, and everything i had was extremely tasty, so I have to give props. The bar area gets really lively on weekends, and is a great spot to grab a few beers, although it is hard to actually get a "beer order" in at times...so you'll see a lot of jockeying for position. As far as the food is concerned I have had the following: Calamares Fritos: pretty good sized portion...decent but not necessarily memorable. Costillas EspaÃ±olas: Spanish-Style Ribs in aged balsamic vinaigrette. These damn things are incredible. They made my damn meal, and are more than enough reason to bring me back! Pinchos de Res Asada Grilled Hanger Steak Skewers with olive vinaigrette & marinated onion. Another good look for Eclipse!! Very tasty. Also, the mojitos are excellent...and so are the margaritas..like i said the best tapas spot i have had in Atlanta so far...
(4)
Nadia H.

Eclipse used to be much much much better years ago. Just went there for a friend's birthday and it was disappointing. I had 4 different dishes, three of them were no good. The paella, the tuna, and specially the duck were a huge disappointment. The rice was soggy from outside and hard from inside. The chicken smelled and the taste of a paella wasn't there. The duck confit was not edible. It tasted like rotten beans!! On the other hand, the atmosphere is loud and fun and I guess that's why it gets crowded.
(2)
Lisa A.

What a fun place! I went with a group of four and I think we tried everything on the menu. I enjoyed most of the items, but I loved the empanada's! I tried the sangria and thought it was too sweet, but they do have a decent wine list with some of my favorite malbec's.As others have mentioned, it is kinda loud and hot but I think the overall experience is worth it. I will be back.
(4)
Vincent V.

It's a fun place, but usually way too crowded for my taste. They pack a mind numbing amount of people into this little spot. I've been there plenty of times where I've been back to back with the guy at the table behind me and practically sitting in the lap of the person next to me. I'm not overly tall, but I felt like I had to be a contortionist to get in and out of my seat without taking a swan dive into the band. The food and drinks are good, and I have no idea how the servers manage to get around in there to refill drinks or drop off food. If I worked there I would probably go ape after one shift and quit. And yet, I still end up there about two or three times a year at least and have a good time...weird.
(3)
Dana S.

Great food, great ambiance! A wonderful place for just about any type of party small, large or even a date. If you are not into loud music make sure you ask for a table away from the band. This is one of my favorite places in Atlanta!
(5)
Sonya S.

I don't frequent tapas joints too often. This one is pretty cool and the food choices are fun. One side of the menu is strictly vegetarian. The other, meat, seafood and fish. Is it wrong to order tapas plates by the numbers and keep them to yourself? That's my M.O. Two friends and I strolled into Eclipse di Luna Saturday. It was so busy but we found a parking spot and got seated relatively quickly. The live Latin band was turning up the energy. Each of us got our own plates and drinks. I got five different items and ate them all except for the calamari. My calamari loving friend absconded my plate after I got two tastes from it. She ended up paying for it. On to the food I ordered: Ejotes Crujientes - battered and fried green beans. They were ok. I wouldn't get them again, though. Calamares Fritos - lightly battered and fried. I got two pieces before my friend claimed them. I figured, they're fried and I should share them... er, give them away. I ended up not paying for them. Ceviche de Salmon - the star of the evening! Fresh salmon chunks sashimi-style with the right amount of lemon, salt and decorative veggies that went well together. Empanada de Pollo y Chile Poblano - tasty little chicken and veggie pocket. And the Lamb meatballs in a mint and olive oil mixture (not listed on the online menu) - tasty and not at all 'gamy' as lamb is sometimes. Still, not a bell ringer in my mouth.. Grapefruit martini - a palate cleansing citrusy surprise. Didn't taste any vodka, if you know what I mean. Still, a good drink. I didn't want to pay $12.50 for a premium drink! Next time, it'll be a pitcher of mojito for the group to split. This place is a total do-over! I loved the energy inside. The music, dim lighting with candles everywhere made it a relaxing experience despite all the noise.
(4)
Jim H.

Our waiter forgot part of our order, and never came around to check on us. He did spend a lot of his time with his buddies at the bar, and pretty much ignored his customers. I had to go to the bartender to get the rest of our food delivered. When Jason did come back he said our order had been delivered to another table. Eventually we got the rest of our food, but when we got the bill not only did Jason charge us for all of our food but he added on several things we didn't order or receive. I see that Jessica S. had similar problems with Jason, and I would agree with her that Jason is a jerk. And, just as Jessica said, the food was quite good! And, just as Jessica said, the service and responses were so bad I won't be going back.
(1)
Michael B.

This was an AMAZING place. Everything we had was delicious. We went with our 3 kids, which I thought was a big mistake, but our waiter was very patient and helpful in catering to their picky tastes. Prices were moderate, in my opinion, for tapas. Portions were mostly for 2, so if you are with a larger group, order more than one if you are planning to share. Our final bill for 2 adults and 3 kids was around $50, and we ate a LOT.
(5)
Alyx K.

I went to Eclipse Di Luna on Miami Circle last Saturday for a birthday party. I made the reservation online and had a handful of requests that they happily met for us. I had to change the reservation time and number of people a couple of times which I know had to be annoying for them but they were so accommodating and friendly that it really set a good vibe before even going there. They have their own parking lot but going there gets kind of confusing. It's located in the very very back of some strip of warehouses and buildings. I went with a group of 10 and we sat in a corner which was nice. Our server was really patient with us and helpful in choosing our tapas. The food was all so good. We had the ribs, fried and salted green beans, steak skewers, calamari, lamb, tuna tartar, and the traditional paella to list just a few and they were all so good. The tapas came out really quickly and hot so that was nice except the paella. I know on the menu it says to give it 30 min after ordering but ours took almost 45 min. My suggestion would be to order it first when your server's taking your drink orders then start thinking about the tapas you want or else you'll be waiting a while. The band was good but we were seated directly next to them and could barely hear a thing so make sure you ask for a table that's not so close. Another thing I noticed is that it was kind of difficult for us to do tapas for such a large group since the portions are so small. They don't do separate checks either which can make it more confusing. For a small group of maybe 4 or less this would be perfect but for larger groups, you might want think twice. UPDATE: Came back here a second time and would have to change my rating from 5 stars to 3. The hostess was rude and we had to wait even with a reservation on a weeknight. Hmm not a good start. Our server was not attentive and spent more time at the bar talking with other servers than coming to our table. The food was okay but nothing to rave about. Definitely a disappointment from my first visit. Maybe in the future I'll give it a third shot, but definitely not in any hurry. -A
(3)
Amber M.

Lovely food in a breezy, foreign feeling restaurant. I ate here with a friend of the family just as they opened for dinner service. We sat outside and I fell in love with the ambiance, forgetting about the fact that were were facing the parking lot. Fresh yet complex tapas (butternut squash empanada is still on my mind almost a week later) perfect for sharing between two people. Our server was a little stiff like she'd rather be somewhere else but overall it was a delightful dining experience. When the meal of six shared tapas was over I realized that despite my full tummy I hadn't eaten any meat. You know it's good food when you don't feel like anything is missing. I will definitely bring my sweetheart to this location though I saw many mixed groups (girlfriends, guys in ties, family with kids) enjoying themselves at Eclipse Di Luna.
(5)
Julie C.

jeez. sometimes i think that my quest for the next best thing keeps me away from some really tasty spots that i love. eclipse di luna is one of these spots. this should be a go to for good times with a group...especially on fri or sat night. why do i forget about it? anywho, i rediscovered it today for lunch with some old co workers. not as festive in the daytime, but still fun. hands down, my favorites are the calamari and the salad with apples and manchego. so yummy to my tummy. in a perfect world, i wouldn't have to share those tapas. the plantains were quite yummy too, esp with the honey on top. i wanted to get another order to eat with some coffee....but everyone had to go pick up their kids! this is a great good time spot....best enjoyed at night, i think, but decent for lunch. the heated patio was great. tropical feeling, no unpleasant drafty areas. service made me happy. plenty of water, no piled up dirty plates, and our server was patient when we had to wait a bit for a member of our party. i am a fan....again. oh. had a pisco sour there....not so hot. so far, there is only one spot in atlanta that makes a good one....and eclipse di luna is NOT it. just a fyi!
(4)
Attaicus C.

I guess my mistake was going to "Pure Vida" before coming to try this places Tapas.. I can say the ribs they have are good.. but everything else was just.. uhhh OK... other than that... nothing to write about... so I going to end this review there..
(3)
Rob W.

Great place for after work tapas and drinks.
(4)
Mick D.

I'm getting old. I love the food here, but would prefer to avoid this place on the weekend. Plus, I like being able to talk to my guests, not yell at them. Eclipse di Luna was crowded and loud. And these days I don't really feel compelled to wait an hour for a table when other appetitive options are readily available elsewhere.
(3)
Stricky T.

This tapas bar has always been a treasured experience.......On every visit we are taken in by the great salsa and merengue sounds flowing through the speakers. The live bands sessions A+ and most of all the patatas bravas (salty fried potatoes with paprika)..............the patatas bravas ranks on the top of my list of fav things on the tapas menu, salty and lightly spicy what more can you ask for............the staff are so friendly that I was so surprised that they always remember me...........they do make you feel at home. The other tapas dishes vary but the most memorable are; the steamed mussels in a saffron broth, the sautÃ©ed garlic shrimp, the salmon and the skewered skirt steak..................nice.... I always tend to gravitate to Eclipse at least once a month.............if you visit Atlanta do make a stop and capture a little bit of the Latin essence..............
(4)
Joyce F.

We managed to go on AYCE Monday. For $18 you could order from a limited menu. The food was great , but the service was a bit slow. Beware the automatic 20% gratuity.
(4)
V'arian I.

Tapas with its variety and small portions is my favorite cuisine and Eclipse de Luna is the epitome of Tapas at its best! This original location of Eclipse de Luna has a hip setting, in a cul-de-sac at the end of a row of art and antique dealers. The place is always happening and Friday nights, even the huge parking lot is overflowing with a trendy crowd. Their all-tapas menu is outstanding and being vegetarian, we love it even more since half their menu is devoted to vegetarian options! Whether you are vegetarian or not, their Piquillo Peppers w goat-cheese is simply amazing!! The Platanos Fritos (sweet potato fries) is a great alternative to the normal and don't miss the Ejotes Crujientes (fried green beans - salted). They have a great cocktail menu as well and the service is always friendly and quick. We have been frequenting this place for almost 10 years now - while it's not really oriented towards kids, we have even taken our 3-year old a couple of times and found them to be quite accomodating (they do have a high chair). Btw, tapas breads are a good option for the little guy! This review is just a tad bit dated since we haven't been in almost a year - unfortunately, we moved out of ATL :-(.... but am glad to see there are new yelpers visiting for the first time who still feel the same!
(5)
Rob F.

Eclipse is my favorite of restaurants in Atlanta. Very delicious food! good drinks, atmosphere, and price. Great place to take out of town guests. Sundays they have bottomless sangria for $10. You HAVE to try the goat cheese stuffed peppers, the calimari, the potatoes and the spanish ribs. All are wonderful.
(5)
Jennifer H.

Wonderful place to eat with your friends. Perfect girls night out place. Best drinks and food. Love going here. The only bad thing is at night they have a band and it can be a challenge to hear the conversation of your friends while eating. It turns into a shouting match.
(4)
Christina A.

Eclipse Di Luna is kind of an overplayed restaurant: loud, unimpressive food. HOWEVER, Sundays at Eclipse Di Luna are a different story. That is when they do the $10 Bottomless Sangria deal. You arrive, drink sangria as you wait 30 minutes for your table, drink sangria as you eat the mussels and flan (good standbys), then drink sangria some more. And the alcohol only hits you $10. Makes for a winning Sunday destination.
(4)
Irina L.

Love this place, and have been a big fan for years. Great tasting food and awesome ambiance. Good for lunch, dinner, date, drinks, birthday celebration, dancing... name it! The only down side is that it's ridiculously popular, so definitely make reservations Thursday through Saturday. Gets crowded in the evenings, especially since there is some dancing just about every night. Try to get a table away from the stage if you are not a huge fan of loud music.
(4)
Michelle S.

I loved this place. It's hidden away in the back of an industrial park, so if you weren't looking for it, you would never find it. I went for dinner the other night with a friend, and we had a great time. Everything was spot on. We sat on the patio, and had a few margarita's, which were excellent. The wine list is alright and nothing is over 6.50 by the glass, The Big Fire Pinot Gris was delicious . The food was delicious and in expensive. Stand outs were the Scallop Ceviche, the Pera Ensalada with blue cheese and almonds, and the Spanish short ribs. There was a lively little two piece band playing some great music, which really helped bring the place to life. The staff, aside from all being ridiculously attractive, are friendly and proficient. It's the kind of place that makes me wish I lived in Atlanta.
(4)
Shanna L.

Great little tapas place - Doesnt look like much from the outside, but inside you will find a bright and lively vibe with lots of fun people and great food. It was about 20 degrees when we went, so imagine our surprise when they escorted us to the patio! However, it was screened in and well-heated, so ended up being ok. The place was pretty full on a Thursday night, mostly looked like an after work/laid back crowd having drinks and sampling food. The menu is pretty extensive, they have cheese plates, veggie plates, chicken, steak, etc. There were 3 of us and everyone ordered 3 or 4 items to share - we were hit and miss on whether they were awesome or just meh. Overall, nothing was terrible, except on the cheese plate we were presented 4 small chunks of cheese and no crackers or bread so that was a little awkward. We had 2 bottles of wine and 2 desserts - the tira misu was a huge letdown but the chocolate turtle something cake was PHENOM! We definitely enjoyed our visit and got out of there for under $100, so definitely a plus in that aspect. If I lived in Atlanta I'd visit this place pretty regularly - they had live music this night - seems like it might be fun for either a first date or a group of friends.
(4)
Sheila S.

Love this place! It gets really busy on the weekends, so service can be choppy. But it has great food, drinks, and a fantastic atmosphere! Great for birthday parties. Make sure you have a reservation on the weekend.
(5)
Annie R.

I do not understand the hype here. There are a million tapas places in Atlanta, and this one is my least favorite. The setting is nice, and the drinks are decent. We always seem to go with a huge group and they have never failed to mess up our order. This place is just ok, if you end up here you will be fine, but I would not willingly choose it.
(2)
Amy D.

I just started a new job near the Lindberg Station and I was only familiar with a few places to eat lunch. Today, I discovered my new fav....Eclipse Di Luna! When I first walked in, the atmosphere had a Mexican feel to it and since I don't like Mexican food, I almost walked out. Boy, was I sure glad I stayed. I had the Israeli Couscous Salad and it was absolutely delicious. It had two different kinds of tomatoes, couscous, fava beans (no Anthony Hopkins impressions) with a spicy dressing. Then, I ordered the Carne Asada which was chunks of sirloin steak presented on two wooden skewers with this amazing sauce. I could eat these two things for dinner every night. And the service was great. I will be a frequent guest.
(5)
S. L.

I hadn't been to this place in years, but after doing a quick brainstorming for a place to celebrate colleague's birthday, I decided to pay a new visit--- and I'm glad I did! I made reservations and we got there well before the crowd, which gave us plenty of time to mull and re-mull over the 2-sided menu. One side is non-meat... My colleague ordered 3 dishes from the meat side: the beef, the fish, the chicken. The beef: I don't eat it, so I had to take her word for it that it was tasty. I can say, however, that the vinagrette that the skewered beef swam in contained enough vinegar to raise the dead! Shivers! I was blown away by the pungent fumes! The fish: Rainbow trout sauteed in butter. Well, rainbow trout USED to be a favorite fish... but I hadn't had any in years. The tiny taste that I had this night confirms that I won't have more anytime soon. It was extremely "fishy" tasting. I never knew what non-fish eaters meant by fish tasting "fishy". Now, I know full-well. The chicken: A chicken empanada. I got to sample this one, too. I didn't have high hopes, but I was surprisingly pleased! The dough was crisp and flaky and the tomato sauce was zesty and very good! I would give it 5 stars if I could have a meatless version. My dishes? Well, I had 2: bread and fried green beans. First, the bread was... well, bread. It was big, spongey, and orangey-red in color, which did absolutely nothing taste-wise. I'd suggest you skip this bread and opt for the saltines in your purse. The fried green beans were to die for! Ever since I saw a commercial for some at some chain restaurant, I've been itching to taste a fried green bean! This night was MY night! The long beans were lightly battered and sprinkled with coarse salt. YUMM-O! They arrived in a mound--- really enough for 2 people, and they were fresh out of the fryer! Eat these treats while they are hot; they are not as good when cooled. I tried the Key Lime pie for dessert and I was rathered disappointed. The pie was waaaaayyyy too sweet---- trust me on that. I'm a southern girl who loves sweet, sweet tea, and when I complain that something's too sweet, you know it's bad! I had to limit myself to 5 small bites to avoid a sugar-induced coma on the drive home! By the time we left, the diverse crowd had grown to standing room-only. The live latin music was great---- you know, I always wonder about folks that are okay with dining right in front of a band. Maybe they IM eachother. Maybe the staff hands them earplugs. It's a great place to hang out!
(4)
Keisha M.

Very laid back and cozy environment. I had so many selections off the tapas menu, I can't even recall. But I do know that I was satisfied and the food was good. The drinks are good too, they have drink specials (2 For 1 Margaritas) and the live band was an added compliment!! I enjoyed the food, the company and atmosphere. This is definitely a hidden treasure!!
(4)
Monique Z.

The food is always delicious, but be aware of the rats running around on the back patio. My reservation was for three, not four. Call an exterminator!
(2)
Sky D.

The only thing that redeemed this establishment to acquire 1 star were the Costillas Espanolas (Spanish-Style Ribs in aged balsamic vinaigrette). I saw the guest next to me order a second order while I wallowed in the misery of my disdained taste buds. If I were the only one feeling this way at my table, then I would let it slide because I can sometimes get over critical. My friend girl and I looked at each other sharing the same concern. How can everything be this bland and nasty? We ordered Albondigas de Borrego (Lamb Meatballs, w/ an Apricot Glaze and a hint of Chili Arbol) , Costilla de Vacuno (Beef Short Ribs, Slow Cooked in a Rioja Tomato Sauce, Topped w/ Pickled Peppers), Pan Catalan (Toasted Ciabatta Bread topped with tomato, garlic & thyme puree) my friend girl enjoyed the bread, Ejotes Crujientes (Lightly Fried Green Beans with Sea Salt), Tortilla EspaÃ±ola de Calabaza (Spanish Style Omelet' with Spicy Spaghetti Squash, Caramelized Onion & Goat Cheese), Patatas Bravas con Romesco (Spiced Potatoes with Romesco) We will not visit this establishment again.
(1)
Rebecca K.

Eating tapas with friends who love food as much as you do is one of the great joys of life. Eclipse di Luna is among the best places in town to experience this joy -- we did this past Saturday evening with another couple and their very adventurous 4 year old. As others have mentioned, the sangria isn't really anything to write home about. It's decent, but a little watery for my taste. That didn't, however, stop us from having a second pitcher. :) The other great thing about tapas is that if you don't care for something, there isn't much of it, and if you do, you can order another and it'll arrive in 10 minutes or so! We ordered at least 5 courses worth of various dishes. Some of the things we had: Carnes frias -- a really nice charcuterie plate Patatas Bravas -- so good I wanted to get these for dessert instead of sweets Ejotes Crujientes -- lightly fried green beans. HEAVEN. Pimientos Rellenos -- respectable Costillas Espanolas -- mmm...ribs. Pinchos de res Asada -- tender and lovely. Plus, 4-year-olds like food on a stick. Mejillones -- mussels in a lovely creamy sauce Pan Fresco -- good, especially with the sauce from the mussels A chicken dish with mushrooms -- awesome Empanada -- meh Cheese plate -- mostly good Flan, Turtle pie, Key lime pie -- decent. I'm not big on desserts, but these plates were pretty clean when we left. But the winner of the grand prize was the rainbow trout. Perfectly cooked, seasoned well with a subtle hint of maple syrup. Skin was crispy in an appealing "Wow, I actually want to eat this fish skin" kind of way. Yum. It was a little loud, but we were having such a good time, I didn't really notice.
(4)
Fabian W.

Great place for groups. The chocolate turtle, fried green beans and mojitos are all incredible. Excellent tapas.
(4)
Bob P.

Everything is amazing. Food, drinks, service, music, ambience.. Everything! Except for bathroom situation. Two uni-sex bathrooms for a place this big.. Please. Get with it. No reason to stay away though. Just be aware. Fix the bathroom situation & this gets 5+ stars.
(4)
Chris M.

I know why I don't like this place, and it's probably just me. But after living in the last part of Spain that still gives out free tapas at the bar when you buy a drink, I just don't understand how you can charge $4-$5 for this stuff.
(2)
Liz K.

I like the Buckhead Eclipse wayyy better than the Park Place one (even though it's the same menu). The vibe and food seem so different. They have random drink specials for all you sangria lovers. Large selection of food, one side of the menu is with all the meats/seafood and the other side of the menu is all the vegetables/breads/etc. Their calamari and tomato fresco is a must try. They also have pasta paella and normal rice paella. I love the comforting, cozy, dark setting of this place. It's fun and the music is great (yet too loud sometimes). Make sure you get a reso, on any given night this place is PACKED OUT. Great place to dine with a large group of friends, and the service is quick, so you and your friends won't be starving at the table.
(5)
Al M.

I find it funny they stil never post their accepted CC's ont heir site or their building.... You'd think they'd want their patrons to be informed but silly me... That would be too logical...
(1)
Herman N.

What a wonderful discovery. Went here on a recent Friday night with several people. Our party of six got seated (without a reservation or wait!) at a little after 7pm. That, in and of itself, was a nice surprise. I would come to assume, after sampling several of the tapas plates, that everything Eclipse Di Luna serves up is delicious. Although I can't say that for sure, I can heartily recommend the hangar steak and rainbow trout. Plus, they had one whole giant selection of the menu dedicated to vegetarian food. Not bad at all, Eclipse Di Luna. I will be back.
(4)
sharona t.

I really enjoyed at eating at Eclipse Di Luna. The food was really great and the prices were reasonable. I would recommend reservations as the place seems to become crowded fast! Overall, a great experience.
(4)
Jen K.

The food is alright. I had dinner here with a coworker on a Friday night (I think Halloween weekend, actually) and the atmosphere was very lively and fun. The drinks were good too...but the food was not super impressive. We ordered 5 or 6 different tapas and shared them. I'd say half were pretty good and half were not great at all. I probably have higher expectations than most since I compare everything to my experiences in NYC, Boston and Chicago. I found the selections to be somewhat bland for supposed Cuban food. But for Atlanta, this is probably as good as it is going to get.
(3)
Foo B.

Went here for a large (~12 person) group dinner. While we did come early (5:30) service was quick and unintrusive. The live band was loud, but didn't overpower our conversations and was a pretty good listen. The ambiance is excellent, with low lighting and a rather classy feel (a good place to take your date). Most importantly, the food was consistently excellent. I only had the seafood and veggie dishes... I seriously recommend the brown butter trout and salmon tartar, and the fried potatoes have an awesome creamy mustard sauce. The chocolate turtle cake was very sweet but I liked it anyways. The flan was perfect. Mmmm..... It's really out of the way though and easy to get lost getting there. Just keep driving past office buildings 'til you think you're in the wrong place and you'll find it.
(5)
Aj B.

So first off, this place is a hidden gem. Not because it is the best food ever, but because it really is hidden. Don't believe your GPS when it tells you it is in between some antique and furniture stores - go all the way to end of the road past the circle and you'll see it on your left. So once you circle for hours and find it, hope you have arrived on a Monday because it is all you can eat Tapas for $15 a person. And they are pretty good. You can only order two plates per person at a time but not a problem as the plates are decent sized and delicious. In addition you have live music while you wait/dine and the sangria is awesome (albeit a bit pricey). Wasn't really a fan of Spanish tapas or Spanish food really, but I'll be back to the Eclipse. One word of advice, make reservations, but make sure you party is not on Latin American time because they won't seat you till you entire party arrives...
(4)
TheEatist K.

The menu is great! However, the food is too salty! So disappointing. I have been coming here since the first month they opened many years ago...it's changed hands (not sure how many times), but that has to be the reason. I hope the restaurant owner/manager reads this and takes note! The mojitos are better than the sangria, the calamari is really nice. All in all Thursdays are fun, not too crowded - the atmosphere is very energetic, you will enjoy great music and the food is good if you choose carefully. Just drink a lot and you won't notice the salt. : )
(3)
Jacqueline S.

Amazing food!!! I have been many times over the years and the food and drinks are consistent. As for big parties make sure that you are able to get the patio or the left side of the restaurant as the live band is so loud you will have to shout for your party to hear you.
(4)
Shawn M.

Eclipse di Luna tops the list of places that I love to be taken to for dinner. The prices are reasonable and the food is delectable. The service was excellent, with our waitress describing in detail the specials and answering any questions we had. A decent mojito, too!
(5)
Erica D.

I'm a bit of sangria fanatic. I've been known to rant and rave about places where I don't totally love the food just because the sangria made me so crazy happy. Unfortunately, they do not have such a sangria - a bit too light handed with the triple sec for my taste. That's not to say this place isn't great fun. The atmosphere is cool - hidden away, xmas lights, and the live band (a latin rendition of 'sweet home alabama' was almost more than this mojito'ed up girl could handle). The food was hit and miss, many dishes were too salty, but of course with tapas, you get to try a great variety. I'd go back.
(4)
frida f.

I lived in ATL for a spell and while I think the city in a smoggy armpit this eatery is its crown jewel. They are pretty much my gold standard for dinning. The food is not only fantastic but inexpensive, actually cheap. I had my post wedding dinner here and for 17 people including drink and a 25 % tip $230. I wish more places served smaller portions so you could have a varied meal. The calamari is the best I have ever had (see last meal on earth), the papas, escargot, caprese salad, and chocolate dessert devilishly good and i hear the cold cut plate is a meat lovers dream. Patio is great for party dinning, nights are packed, loud, fun and beautifully scored by live flamenco music
(5)
garbanzo b.

Make reservations, otherwise you'll end up waiting outside for up to 3 hours.... It's a fun place to go too...but i've had better in Spain... yeah that sounds pretentious but people make this place sound like it's the end all.. And it isn't.
(3)
Cat T.

The menu reads wierd but just try them regardless. The bread with oil, nice. The potatoe squares are modern verizons of a great tater tot. They got rid of my favorite chicken and corn tacos...but they replaced them with something similar enough to suffice. DO NOT leave without trying the tres leche cake! Very Diverse crowd, lots of spanish dancing...its "international." Order your tapas by 1 or 2 at a time...they come out fast, you'll fill up faster than you know.
(4)
Daniel R.

Paella, Pork Belly, and goat cheese stuffed peppers are my favorites. The service can be spotty, but the drinks and the ambiance are fantastic for entertaining guests.
(4)
Priscilla E.

Normally the words restaurant and reservation go hand in hand. But now there is a third "R" word to throw into the mix. Recession. My reservations lately are not the kind that save one a table, but the kind that leave me wondering if it's financially prudent to eat out. With this in mind I sought out someplace that would give the most bang for the buck. Some place that would tell your palate 4 stars and your wallet to breathe easy. The first place that came to mind is a little gem tucked away at the end of Miami Circle, Eclipse de Luna. Walking through the doors of the restaurant you immediately feel your mood lighten. This is definitely where the "Cool Kids" hang out or at least work. Fun, hip and funky describe Eclipse de Luna to a T. In this case that "T" also stands for tapas. My favorite! Upon arriving, the two of us were seated almost immediately and chose a table indoors close to the courtyard area. The decor is what I would call "Funky Hacienda Chic". Lots of colorful lights adorn the ceiling, bright colors, cool art, a veritable feast for the eyes. I always feel like a magpie upon entering, my attention grabbed by shiny objects and colorful sparkles. But what really grabs my attention is the menu! Eclipse de Luna has an extensive tapas menu with daily chef specials posted above the bar. I have tried most of the menu and have been quite pleased with the offerings. The portions for their "little plates" are much larger than other tapas restaurants, thus there is actually something to share. While some of the special's prices can range in the double digits, two of my favorites are under $4.00. Also keeping in mind our budget constraints, two of us decided to go on a Sunday evening. On Sundays you can order a bottomless glass of sangria for $10. Given that the least expensive glass of their boutique Spanish red is $6 per glass (still quite reasonable), this is truly a deal! Their sangria is fresh and fruity with out being too sweet. Perfect for cutting through a little spice and cleansing one's palate. Narrowing down one's order always seems to create a problem for me. Simply because I am like a spoiled kid in a toy store, I want it all! Thankfully two of my favorites are extremely budget friendly. I ordered the Ejotes Crujientes at $3.95. Crispy green beans with a light batter covered in sea salt. They have a light crunch, are completely addicting, and a must to start with. Our server, a tragically cool looking girl with various visible piercings (and I'd safely bet some that were not visible), kept the sangria flowing and brought out the first plate promptly. That is another thing I like about Eclipse de Luna. One lingers over each plate. There is no need to have everything served at once, unless of course you prefer to. It makes the selection process more enjoyable, allows for conversation, and you can take in the vibe of the restaurant. My next order was Patatas Bravas con Romanesco at $3.50. This is a generous portion of roasted potatoes, plenty for two people. They are seasoned with subtle spices and sweet Spanish paprika that just barely set your mouth a tingling and are paired with a side of Romanesco sauce which is just out of this world. The Ancho and Serrano peppers in the sauce give just enough bite, while the nutty flavors of hazelnuts and almonds shine through. By this time I was seriously wondering if we would need to order two more plates. That is the beauty of being served one at a time. We were thinking one more would do just fine. Choosing though was the problem. I love the Carne Asada a la Casa Mono at $5.25. A grilled Hanger Steak served with onion marmalade, red pepper puree and crispy onions. The combination of smoky sweet roasted red peppers, onions and steak always leaves my mouth singing and my stomach totally full and happy. But I wanted to try one of the evening's specials. It had to be the Chuletas de Borrego at $6.50. Grilled lamb chops with a sundried tomato and goat cheese cream called to me like Mary's stray being called back to the flock.The subtle sweetness of the goat cheese and grilled to perfection lamb chops complimented the lingering spiciness of the Patatas Bravas. We sat back and enjoyed one last glass of sangria as a Salsa band began to play. Our waitress brought our check which came out to barely over $35 dollars. At $18 dollars per person we got 3 glasses of Sangria each, a delicious meal, funky cool atmosphere and entertainment. I'd say it was a mission accomplished!
(4)
Falicia G.

I really enjoy this place. The food is always so TASTY! I've only been with groups of friends and that has made the evening so much more enjoyable. I gave it four stars because there's always a long wait and it's usually really loud inside. Other than that, the food is great, and the ambiance is wonderful!
(4)
Jody N.

I went on a date here on a Tuesday night and we both had a great time. Once you get by the sign at the door that tells you to make sure your car is secure due to the crime in the area, the fun begins. There was a live band playing and the music wasn't too loud that you couldn't hear your neighbor. The atmosphere was about the same, fun (lots of parties) yet not overpowering. The service was peppy and the dishes arrived in a very proper amount of time. We had the tuna, ribs, beef, hams and cheeses plates and I think a ceviche. For drinks, of course, we had Mojitos and they were great as well. The dishes and drinks are very reasonably priced and delicious. I would recommend this place to anyone - just make sure to lock your car and hide the radar detector :).
(5)
Gioanny P.

Love the food and energy of this place.
(4)
emily r.

While visiting from Portland, my husband and I came here on a date/escape from our toddler son. We had a leisurely meal sampling about 5 small plates between the two of us - each came out sizzling and perfectly cooked. The lightly fried green beans were absolutely delicious as were the grilled chicken, ciabatta with tomato, and fried plantains. The carne asada was the only dish that was not perfection. We wanted to keep ordering but were full....The service was good, but watch your plates (and your drinks-) they are a little overly eager to keep your table clean! Atmosphere was comfortable, for some reason the music was Mexican not Spanish... all in all thumbs up for a good affordable date spot -$32 including 2 beers before tip, not bad!
(5)
Peter L.

Stopped by Eclipse Di Luna last week, while in Atlanta for a business trip. Mixed feeling on the place, but definitely has some pluses and minuses. On the plus side, the portions were very large and the variety of the menu was impressive. Loved the Gambas al ajillo (garlic shrimp). Perfectly cooked, but a little mild on the garlic. The calamari was a bit heavy for my taste, and I almost got full splitting the dish with just one other person. The braised ribs were tender but overly sweet. But the seafood stew (special for the evening) was light, flavorful, and full of fresh fish, mussels, etc. They also had live music on the evening, although a bit on the loud side. Overall, it isn't the most traditional rendition of tapas, but the portions are good, the prices are right, and the mojitos are stiff so the party goes on!
(3)
Emily W.

We came to Eclipse Di Luna about 1pm on a Tuesday to scout out the restaurant for a potential holiday party for about 40 - 50 people. Needless to say we were more than underwhelmed. The event manager knew we were coming, but she seems distracted and totally disinterested in us from the minute we walked through the door. The service was horrible. The restaurant was not busy or crowded at all, yet all the servers acted as if they were in the weeds. Our food came out super slow and our server seemed put off that we each ordered only 1 tapas off the menu per person. We were only there to get a sampling of the food, which was just OK... nothing to write home about. The event manager did not come over to us once during our time there to see how things were going or to answer any questions. I got up once to ask if we could see the space where our holiday party would take place, but she acted like she didn't hear me. The group decided to go in the room on our own, so we didn't waste any more of our time waiting for the event manager to escort us. We left the restaurant without any type of follow up from the manager. We left very annoyed, but at least we knew we would NOT be using Eclipse Di Luna for our holiday party.
(2)
Madhouse Y.

Very yummy interesting tapas, and great fun atmosphere. It's way in the back of what looks like a decorating source complex, all of which is deserted by evening, but then you walk in and it's dark and cool and colorful, with great music playing.
(5)
Stephanie S.

Best Mojitos Ever! Eclipse di Luna is a hidden heaven for mojito and margarita madness. You can try raspberry mojitos, mango mojitos, drinks with strawberries added, drinks with pineapple added - all sweet and all delicious! The band fills the place with Latin music and you can not help but start shuffling your feat and moving your hips to the sexy vibe. Mas chicas bonitas y mas chicos guapos to dance with, so grab a partner and heat the night up on the small dance floor or at your table. You must order the Calamares fritos. I'm on a calamari binge this summer and I have yet to find calamari better than the platter I had at Eclipse di Luna with pico de gallo. I suggest asking your server for suggestions for the rest of the meal, or just tell them to surprise you with the best. You won't be disappointed either way, the food is excellent. Just remember that it is a tapas place so if you are a guy and used to eating steaks and potatoes you probably won't get full off one or two plates. If you are like me, and prefer to snack all day, drink all night, and dance in between, this place is perfect!!!
(5)
Jeannine G.

Great place if you have a friend like me who has to have a gluten free meal! They have a gluten free menu with lots of great tapas. On the non gluten free menu i had the calamari (fantastic!), lamb (great- gluten free), and chicken empanada. On a previous visit i had the shrimp (gluten free) and they were great too. i will be back!
(4)
E S.

Ordered takeout while in the area for business- had I realized that the bar area was as nice/roomy as it was, I would have eaten there. Food was excellent, I got stuffed chicken. I requested a different side (risotto instead of potatoes, I think) and received a very generous serving of risotta. The bartenders were very friendly. I will definitely go back when in the area again.
(5)
Anthony J.

Great food, little plates. That's what its about. All done well with live music and patio seating. Try the orange-soaked flourless almond cake with cinnamon ice cream, its unique (to me anyway), light, and delicious.
(4)
Glam G.

I wasnt impressed with the food, not many choice for vegetarians!! But the drinks were GREAT and inexpensive! The economy is in a recession so anywhere I can find truly good drinks under $10, I am there! This wouldnt be a place I would frequent again unless a friend has a gathering there!!! On the flip side my friends with me did enjoy the ribs, but hey remember people this is tapas food, so ur not getting a large helping of anything, u will have to get like 2-4 dishes to make a meal to fill u up!!! the food is not expenisve at all, so u can spend about $20 on 5 dishes give or take!!! My final send off-THE DRINKS, BAR SELECTIONS ARE AWESOME. :)!!!!
(2)
Ashley T.

I really was not impressed with this place. After numerous recommendations by friends to eat at this place for dinner, I was expecting much more. Unless you are a group of 10 (which maybe 80% of the restaurant was), this place is not for you. We were a party of 2 and they had maybe 3 (MAX) tables for a party less than 6 to choose from. We were seated at high bar stool tables overlooking other tables (awkward), and it was very uncomfortable. Our service was awful, the waitress acted like we were an inconvenience to her. The food is overpriced for the portion sized. (I.e. the steak consists of 5 bite sized pieces of steak... costs about $6). I do recommend the chicken empanada, it really was delicious, but you only get 1 SMALL empanada for $5... hardly for sharing. The sangria is basically cheap wine and cheap liquor - guaranteed hang over. I really do not recommend this place. Maybe it's a good place to go and get a drink with co-workers but definitely NOT for dinner (especially if you are on a date).
(2)
Walter R.

I consider this the ultimate girly place for food. It never ceases to amaze me the number of good looking, young girls seated in large groups exchanging giggles and gifts. If they would only ask me to join them! Well, enough about the stronger sex, I'm here to talk about the food. And, if you hadn't guessed, the small tapas plates are out of this world good which evidently brings in the babes. The balsamic glazed ribs, tomato mozzarella salad, and hot potatoes are particularly delicious. Order a lot or a little and never be disappointed with the food -it's ridiculously good and affordable. And if you get the bottomless Sangria you'll be in heaven, even without the opposite sex at your table.
(4)
Emily D.

It's a good thing this place is so well hidden or else it would be nearly impossible to get a table. I was here on a Saturday night with a group of about 15 and it took over an hour to get seated. Sounds like it would frustrate the hell out of someone, but it was easy to get a drink at the bar and the band playing was awesome! Once we were seated we got our drinks in record time and about five minutes after we ordered our food, plates just started coming at us. I think there are a certain few who can truly appreciate the tapas experience and I am definitely one of them. I mean if you get bored with one type of food, you have a different type coming to ya! Not that you could ever get bored by the food here, it's so yummy. Everything we ate was delicious but I gotta say the empanada and plantains were probably my favorite. And you cannot go here without having at least one sangria, I mean they're ridiculous! The hostess, waiters, bartenders and band were all super friendly and professional. I really can't wait to go back here!
(4)
Oli W.

very cozy atmosphere and the waitress are great. Good music, affordable tapas , wine menu is awesome,I have a great day with my friends. Kudos to you all guys!
(4)
Sarah J.

One of my new favorite places. I went with two girl friends to start our girls night out. We made reservations for 8, showed up about ten minutes early and were sat promptly. I did request a table that wasn't immediately near the band. I had been warned the place was loud, and though we were on the opposite side of the room from the band we did have to yell a bit to hear each other. The food was awesome (some dishes better than others) and came out really fast! I remember what we ate, but I can't remember a lot of their Spanish names. Pan Calatan was bread soaked in a tomato sauce. I don't think I will order this again, it wasn't that special. We did order the Pan Fresca (bread with an herbed olive oil) and it was a much better choice if you want a bread dish. We ordered this with the cheese board, which was interesting. If you're a cheese eater, dive in! We ordered the calamari which was served with diced tomatoes instead of a sauce, but I thought it was a wonderful compliment. Fried green beans, asparagus, snails in a mushroom truffle sauce, and the vegetable tostada were all awesome. The best surprise was when the check came. It was $64 for the three of us. And that included a $30 pitcher of mojitos (by they way the mojitos are the best I have had... not super sweet like they've been poured out of an all-in-one bottle). Go for a date, a girls night out, birthday, or just dinner. Just be sure to make reservations!!
(4)
Sherie S.

ECLIPSE DI LUNA. I LOVE THIS PLACE!!!!! I'm originally from NY and I tend to get homesick at times. The first time I went to this spot was outstanding. It made me feel like I was out of GA and back home. The atmosphere is something to be cherished dim lighting,live music etc... I find it hard to go somewhere and not have people staring in your face. Even though the tables are close together, you wont find someone sitting at the table next to you catching every word that falls out of your mouth like you all came together. On to the food. I can be a food critic at times, but I would defnitely say that you need to take chances and step outside of your comfort zone. You may not recognize or posses the ability to pronounce what you are ordering but when it comes to the table, you will not be disappointed. My personal favorite are the chicken soft tacos. All in all this is definitely a spot where you should bring your out of town guests
(4)
Donald F.

loving the tapas from this place plus the live band and the whole atmosphere. everything on the menu is awesome, been there few times now only thing havnt try is the paella but from what my friend told me it's worth the wait. great hostess always seat us with awesome waitress. nothing's better than chillin there on a nice evening. minus one star (not that big of a deal really) - wish there would be more AC tables- gets little warm outside sometimes but that's hotlanta, the drinks i think its not eww or wow but there's nothing that'll stop me from going back again
(4)
Christopher P.

Went friday night because the weather was perfect. All I can say was that everything, drinks, tapas, and music was on point. The service was wonderful as well. We had the paella del dia I believe it was called, definitely better than el fuegos' highly touted dish. The girl to guy ratio was 5:1, very lovely. -If you've never been, go. If you have been, go again! And try the veggie empanada
(4)
Robert P.

I will go back just for the music and mojitos! This place is great, the live sales music to the reasonably priced tapas. It is a bit packed during peak hours, and I have waited for 20 minutes to use a restroom, which are co-ed by the way. "Sorry I forgot to lift the lid, excuse my mess."
(4)
Autumn S.

I love their tapas! Plus it's my favorite Mojito in town. I would suggest ordering the coconut mojito, Pimento rellenos, ribs, & calamari. I order the same items every time I go. I haven't tried a dish there that wasn't mouth watering. I love having girls nights there. The atmosphere is fun and attractive.
(5)
Dennis D.

Id love to lie and say this place isn't good so when I do go again I can get a seat. But that would be wroung. It was good, and when I took my date they had live musci.
(5)
Tracy L.

ATMOSPHERE: Always crowded when I come here during dinner time (only 2 visits). Very loud inside. Dark. Good for groups. Clean bathrooms. FOOD: It's tapas so portions are small and it's expensive to actually get full. Good thing I didn't come with a huge appetite. They actually have a lot of vegetarian options (for those that are pesca-vegetarian there are definitely a lot of options). 1. Tomato fresco - yum! Very good. Balsamic vinegar with tomatoes layered with fresh mozarella and basil on top. I feel like I can actually make this too. 2. Ensalada de la casa - lettuce wasn't that fresh actually. Nothing too impressive but good. Something I would eat at home since I can make it. All the meat eaters I was with enjoyed their meal and seemed like they would give this place at least a 4 star, but as a vegetarian I wasn't too impressed. PRICES: I think it's expensive for what you get and how much you get even considering that this is a tapas place. I paid a total of $12 for my 2 dishes/tax/tip. SERVICE: Waitress was a bit slow, but then again it was super crowded. LOCATION: All the way to the dead end of Miami Circle - past the dance studio. Parking is free! Yay! CONCLUSION: I'm not giving up on this place yet. Plus, I didn't get the chance to try the drinks here!
(3)
Julia R.

After waiting over an hour for a table for 2 and an encounter with a less than enthusiastic hostess, it took our server about 15 minutes to make her way to our table to take our order. Instead of welcoming us, she placed the bill from a prior party on the table in front of us and thanked us for coming in, forcing me to remind her that we hadn't eaten yet. While the "price is right," the food passes for only mediocre and you are made to feel as if everything has just been thrown together in the kitchen at the last minute prior to presentation. Furthermore, there are a whole 2 unisex bathrooms for a place that prides itself on serving up pitchers of mojitos and sangria. The line was nearly into the kitchen and I was the lucky one who was next after a couple exited one restroom together. For all of the hype that surrounds this restaurant, it certainly didn't deliver and I would be willing to pay a higher price for better customer service, food, and ambiance.
(2)
Luan N.

Food is not memorable. Hoping for more flamboyance especially with a restaurant on Miami Circle!
(2)
Burton P.

Summary: Slow service, wrong drink, missing food order, manager told us she would comp part of the meal and didn't Ate there last night with my wife. Monday is all you can eat night, which sounded appealings. I ordered a Coke, got a Diet Coke instead. I figured I would let it slide as I don't mind Diet Coke. We ordered the Hanger Steak, the Ensalada, my wife had Ceviche, and we ordered the Pan Catalone. We got our first round of food fairly quickly, after about 12 minutes. The portions were very small, again probably because of the "all you can eat". The premise for that is great, but in execution it is flawed. The service was very slow after the first round. We never got our Pan Catalone and inquired where it was. This was about 20 minutes into our visit. The waiter placed the order again, not really telling us he didn't have any idea what happened to it. 30 minutes in, we managed to get a second plate of hanger steak (two small kebobs). The portions are so small that you really either need to order a ton (which we weren't interested in as we were going to order a few items we liked and keep getting more) or just be prepared to wait a very long time. Finally my wife and I got a bit miffed that we never got our Pan Catalone so we asked the manager to comp the meal. Wrong drink, very slow service, one of our order's never came. She told us she would take off the items we didn't get. Did that happen? No, we still paid the full bill. I'm really forgiving when we go out, but at that point I'd just rather say that I'll never go again than let them know they didn't even get the bill right. We had good experiences there before. The atmosphere is pleasant, good music... but I'd rather go and get really good Tapas and less atmosphere at Fuego in Midtown on Crescent Street.
(1)
Isabel Y.

Came here for a friend's birthday on a Friday night with (yes) 12 people. I called way ahead to make reservations, but kept changing the number around on them because people kept falling on and off the list. Whoever I spoke with was extremely helpful. We got there on time, waited at the bar about 20 min for all our friends to show up (those slackers!), and got seated pretty smoothly. No trouble to have one of those delicious margaritas standing up! We sat up against the front windows right next to the LOUD live music. It wasn't horrible, but definitely prevented any deep thoughts or conversation. Food was awesome! We ordered paella and a bunch of different tapas, all of which were great. Try anything on the menu...close your eyes and point, and get that. I think a good idea would be to order paella to share with two others, and get 1-2 tapas each. Can't remember anything about the service, but I think it was fine. Great atmosphere, lively, loud, festive...make a reservation...otherwise you'll die waiting. Go!
(4)
nate s.

I really enjoyed this place. The location at the back of a business park is a little odd and I thought I was really off from where I needed to be, but thankfully the location is rather perfect. They even had great big rosemary bushes all over the place. Unfortunately, I can't remember all the different tapas that I ate but needless to say I had quite a few. It was just pointing and grunting on my part in trying to get as much as I could before my stomach said no more. The outdoor seating and live music was pretty cool too.
(4)
Cloe G.

I really enjoyed this spot. Great music, good food and fabulous mojito, I think its a great place to go for birthdays or bachelorette parties or big groups. I went last saturday night for one of my best friends birthdays and I had a blast. I had three mojitos and was lit ! The only thing was we made reservations and still had to wait fourty-five minutes to be seated.
(5)
James C.

I really liked the whole place, food, drinks, atmosphere. Went for the Atlanta TweetUp event and tried some of the tapas, salmon and green beans were my favorites. Comfortable, friendly feel to the place. Feels spacious. Seems non-smoking, so I'm a fan of that. Definitely a place to return for a relaxed meal.
(4)
Beth B.

This is another tapas place. Personally, I am a fan of tapas, you get to try a lot of little plates of different things. Definately something fun to do with a big group. I went for a friend's bachelorette party, it was a blast!
(4)
Kay T.

When I ate there Exec. Chef Hopeton Hibbert was the Executive Chef. He visited our table and explained the food and it was magnificent. I really enjoyed the atmosphere and the tapas were most delicious. HIGHLY RECOMMENDED. As tapas goes this is the best.
(5)
Mike D.

Perfect first date choice. Interesting food, very good, reasonable wines and sangria, and plenty of people watching and music.
(4)
Julia B.

FYI there's a private room in the back for parties. Was there Friday night with about 30 others but you could probably take that little room up to about 40. They offer an all-you-can-eat tapas and all-you-can -drink sangria for about $30-$40 per person. Not bad. The tapas come out in large platters and they set out a table in the corner so it's not exactly tapas anymore but it's pretty delicious! Our spread had chicken, tuna, stuffed peppers, empanadas, calamari, caprese salad and steak skewers. YUM.
(4)
China W.

I really realy enjoyed this place. Loved the atmosphere, loved the live music, loved the tapas, AND LOVED THE MOJITOS!! The mojitos here were probably the best that I've ever had. Writing this review reminds me that I should go back.......I haven't been in about 4 years.
(5)
Sue L.

Been here couple of times, I like the decor. It's cozy and a fun place to go for drinks. There's also live Latin music, which I actually enjoyed. Normally, I hate live music while I'm eating. So that's the 2 stars, as for the food, I'm not a tapas expert but have been to many great tapas restaurants, and comparably the tapas offered here seem very limited, and I wasn't sure if they were Spanish or Italian. Anyways, we ordered a few tapas, which were decent. Then we ordered the paella for main course, which was very disappointing. The rice was not the typical Spanish saffron rice. The seafood was lacking, few shrimps, few pieces of calamari and the chorizo was dry and flavorless. We waited 35 minutes for the paella, but after one bite, I regretted ordering it and wished we had ordered more tapas instead. As for the sangria, it's nothing special. So go for the ambience, and don't order the paella.
(2)
Robert M.

Top notch Tapas and drinks, great music, but make your reservations, and expect to wait. Not as good as Pura Vida, but much better than Loca Luna (no contest). Great atmosphere, and a perfect place for large groups...
(4)
Lisa R.

Of the 3 people in our party who paid with a credit card last friday, ALL 3 of us were double-charged for our meals! After we all called and emailed the restaurant with no response, we contacted our credit cards. Some were reversed, some are still pending. It seems to me that a restaurant of the caliber of Eclipse di Luna ought to take better care of its customers. Anyone who dined there on Friday July 25th should check their credit card statements because when we finally were in touch with them, they said it was a system-wide error and not related to our specific server. SCARY.
(1)
Ashlee G.

I was taken here on a first date last night and had a great time! It was casual, yet felt like a first date place for people who met at a bar. My date told me they have great mojitos, so of course, I had to try one! I got the mango mojito and it was fantastic! He opted for the original, which was tasty as well. Being that I had never been here before, I told him to order whatever and I was game to try anything. We had the Fried Calamari, Spanish Style Ribs in Balsamic, and the Tuna TarTar. I had never had Tuna TarTar before or Fried Calamari and they were both amazing!! The Spanish Style Ribs melted in my mouth and I could have eaten about 20 more! The service was good; she didn't bother us too much but was very attentive, especially considering how crowded it was. Every table was filled and the music was on point. The kitchen worked hard as well, being that our food was out within about 5 minutes of ordering. We ordered the tapas one at a time and it was perfectly spaced out. As we would finish one plate, another arrived. The atmosphere, food, drinks, and service were all fantastic!! And hopefully there will be a second date...
(4)
Holly H.

Great atmosphere and amazing food. Live music adds to the experience and the tapas are unique. Plenty of really good food for not a lot of money.
(5)
Marc R.

Took a friend from Miami who said "This feels like Miami.." and it does. I've been twice. The food is pretty good but honestly if it were great I feel like I'd have more detail to share while writing this or at least I would have had a tongue orgasm..so I'll stick with pretty good. Now, the mojitos, very very good. Not hard to mess those up as I've been a witness to in several restaurants in this city. So thumbs up there. For a spot to pass through when you're not super starving, want to do the tapas thing, share a pitcher of pretty darn good mojito, all while listening to some classic spanish live music..Eclipse is it. p.s. prefer it over Loca Luna. :-)
(4)
Jesse W.

It's loud, but the food is pretty good. Maybe a good place to take out-of-towners.
(4)
Joshua R.

Went here a year and a half ago, just now writing a review. I sought this place out based on some recommendations on Chowhound. It's in a strange location, set amidst a strip mall-looking office park. I drove by twice before finally seeing it. They have a large selection of vegetarian options. My favorite was the empanada with squash and golden raisins. Probably one of my favorite tapas places, which is saying a lot because I loves me some tapas.
(5)
Dianna K.

OK- so the food is a little limited for vegetarians but that atmosphere reminds me of a little cantina and the Sangria is great. They have live music all the time which everyone dances too and the overall mood is fun. I always have a great time! :) Be advised that it is all open so if you have curly hair pull it off your face or be pissed with your unruly hair later because it gets hotter than hell in there!! But I feel like that adds to the authenticity
(5)
W T.

This is my first time here, and I have to say, this place has such great atmosphere once you are thru the doors. I dined there with a group of 45 people recently. The food was set up in a "buffet style" setting. Everything from the sangrias, to the mojitos, to the ribs, to the tomato salad, to the fried potatos, was EXCELLENT! I will definately be back soon! Kudos!
(5)
Kimberly B.

Great place! The food is great, seating is usually quick, the bartenders are attentive and sociable - not to mention the free shots! The music is always live and always great. You really can't lose if you go here for lunch, dinner or an early night out.
(5)
Alexa G.

seems like a great place for groups.. and drinks...service was fast and prompt.. mmmm the tuna was excellent the best tapa of the night!!!!!! we went to the location across from perimiter mall.. which my boyfriend mentioned.. this is where all the old yuppies go to try to be trendy...lol.. and i did notice a few couples like that... including a lady in her late 50's or so.. wearing a tan cat suit..and her hubby/boyfriend which looked like he stepped outta the 80's
(4)
Deanna C.

This is THE place to go on Sundays if you love sangria! Although it's not on the menu, you can ask for the all-you-can drink sangria special for $15 bucks a person. It doesn't open until 5pm, though. This is a great little jewel of a place hidden in Buckhead. The vibrant ambiance is a great match to the tapas on the menu. Everything we ordered was great. Service was excellent and the live music was refreshing, too. Gotta LOVE local talent!
(4)
Bede D.

Tonight was the second time I came in to this place. Both times, I had a good experience about the food and service. Their tapas is good, but I've had better. That doesn't mean I wouldn't recommend this place. I like their Patatas Brava, Skirt Steak and the Spinach w/ Pine Nuts. The sesame tuna is okay, they overcooked it a bit too much. I had flan as the dessert. I would come back again next time I'm in Atlanta.
(4)
Brandon T.

I have been here on multiple occasions, have had up and down experiences. I have lived in Spain for more than 4 years and know Spanish food quite well. I am always one of the first to try a new Spanish restaurant in town. As far as the tapas, they are okay, but are not authentic at all. I can see that they are trending for modern or modified spanish dishes but come up short from being good. I like the fried yucca, which isn't spanish by any stretch, and fried goat cheese drizzled in honey which is spanish but is a recent new age dish developed in Madrid. It has a good ambiance, but leans a bit carribean to be called Spanish cuisine. Another downer is that I love Serrano ham, I became addicted to it and bought it by the leg when I lived in Spain. I asked if they had and asked again if it really was Spanish ham and was assured that it was. It's not, it's prociutto, which is similar in appearance but different in the way it's is cured and the type of pig that is used. My biggest beef is this; they don't split checks. They don't even do anything to help. I went with 6 adults, 2 toddlers and 3 babies, but had been going since before we had kids (I have one). The waitress immediately became belligerent about the check, and ran to get a manager to help. The manager came by and didn't begin to listen to us rather than begin a prepared speech about "company policy." The servers put in orders and when they come out, they don't know who they belong to and basically whoever brought them has to auction them out. I can understand that is a problem with larger parties, but we were a party of six, nevermind the kids who weren't eating. We had a check for $200 with a list of duplications. There is no remedy for the bad service, because despite us really being a party of six they thoughtfully counted our children in their policy to include the tip. I have served tables for 6 years of my life and understand that a server's livelihood is based on tipping, it is my experience that when tips are included that the service suffers because the server knows they will receive a tip regardless of the service that they provide. As a customer I feel it's my obligation to tip unless the service is so poor that it is completely undeserved as was in this case. So for my other right that I reserve as a customer is to not go back, or refer more business as I did with the other two couples that were with us and similarly disappointed. Try the Iberian Pig in Decatur instead.
(2)
Johnross R.

My favorite Atlanta restaurant of all times.... Best food, sangria, prices, and atmosphere. The atmosphere is awesomeeee and the location of the restaurant being in Miami Circle all the way in the back of an office district makes the experience that much cooler. Everyone I have taken there loves it and I honestly just wish there more restaurants like these sprinkled throughout the nation.
(5)
David G.

When I am looking for a place that is high energy and fun -- and reasonable priced--I think of Eclipse Di Luna. With plenty of free parking--the only drawback is that without a reservation ---you will have to wait. But the wait is not bad considering you can grab a drink and listen to the great live music--from acoustic guitar to Latin band--and people watch. With most tapas' places in town getting more and more expensive, Eclipse holds the line with most prices from $3.95-$5.95. The fried calamari is some of the best in Atlanta. Wine is reasonably priced also. The place is so unique, taking out of town guests is definitely a good idea.
(5)
Justin D.

Beware if you bring gift certificates. They'll treat you like you're second class. I had two $25 gift certificates. The waiter first told me I could not use both at the same time, even though there were no terms or limitations on the certificates. I pushed them. The waiter then came back and said I could use them both, but because our ticket only came to $40, I couldn't get a $10 back. No offer to give me a gift certificate for the difference. I didn't care. I wasn't coming back. All of this happened after... - We waited 40 minutes for a table when the hostess said it would be a 20 minute wait. - The bartender refilled my ginger ale with soda water. - The waiter refilled my ginger ale with water. - The waiter put in an order for potatoes instead of plantains. - The waiter forgot to put in an order for the chicken we ordered. - The waiter had an attitude and was quite rude. We won't be back.
(1)
Jaxxie B.

Dear Baby Jesus, I know you are not Spanish, but I believe you had a hand in this place because every tapa is magically delicious. Thank you for sending Zack to be our waiter. He was cute and everything he recommended was sooooooooooooo freaking hardcore scrumptulescent (see urbandictionary.com if you need help with that one, Baby J). I owe you big-time.
(5)
Contrariwise C.

I've been going to Eclipse since opening night at least a dozen years ago when legendary madman/genius/chef Paul Luna was working in the kitchen and greeting customers. He is no longer associated with it, but the menu still bears his unique stamp. It hasn't gotten tired yet. There is still a very long wait for a table, especially on weekends, but even during the week unless you come very early or have a reservation, so call ahead. Other hot spots have come and gone, but this one remains, and stays hot. I haven't gotten any bad food there yet. Eclipse di Luna will do private parties on their patio, and they also do off-site catering at quite reasonable prices.
(4)
Elle R.

I'm just not feeling this place. I have been a couple of times now and each time the food is mediocre, the service sub-par and the environment, well quite frankly, I find it a little dirty. It's ok, I suppose, for a large group. But if you are out on a date, I would steer clear. Unless yelling at your company is the route you like to go in your relationships. Then I guess this place will be perfect! lol
(2)
Sarah H.

To compare this place to Loca Luna, Eclipse is more "raw". The floor is concrete, the music is great and the crowd is more mixed. The location is also more intimate, so you notice more of the people around you. There was this cute elderly couple, they looked like they have been dancing for years. I thought it was sweet. And they didn't care that they stood out. I love places like that. I take away a star b/c some guys were a little sloppy drunk... and at times the location felt a little small.
(4)
vanessa w.

I had a friends birthday at Eclipse and it was the worse experience. I made reservations 3weeks out from the date. When we got there we had to wait 30-45min to be seated when our entire party was complete from the time of the reservation. They hostess was rude and on her cell phone most the time. Once we got sat our waitress had an attitude and their was about 25 of us so on her behalf they should of had another server help her. Everything took forever and drinks took a very long time. At the end of the meal when we tried to pay the waitress copped a major attitude bc we were paying separate. I DEFINITELY wouldn't go back with a group or a party over 2ppl. On a positive note the food was good as usual.
(2)
Stephanie N.

I really enjoyed the place when I attended it for a wedding rehearsal dinner. the patio was separated from the main restaurant and covered - so we didnt' get wet from the rain! Decor is really nice. Great music. Sangria is ok, l'il strong for my tastes ... but what alcohol isnt? anyways, the tapas that we got to try were beef kabobs sprinkled with blue cheese (yum), paella (not so yum, very fishy taste), some kinda shrimp that everyone loved but i didnt' try cuz they were spicy, ribs (double yum), sauteed mushrooms sprinkled with blue cheese (mmmmmm), spanish omelet (ok). so that's it, no idea what prices are like, but can't imagine it being non-pricey. Good time though, woudl probably go back w/ small group of friends.
(4)
Rebekah A.

Some of the best calamari I've ever tasted! Other than that... the place is ok. It's tapas.
(4)
Lorne C.

One of my most favorite restaurants in Atlanta. I just love taking people here. Visitors are always guessing, since Miami Circle is usually desolate at night, but once you get to the end - you know its the place to be! I have had romantic dinners (though can get loud later - there are quieter areas), birthday dinners, go for drinks/live music, or whenever I have a craving for some of the best tapas in Atlanta!
(5)
J. D.

This place is too much fun. It is a great little Bohemian spot to drink Spanish wine and eat some decent Tapas. I love the bands, and the mismatched table and chairs. I don't like the rushed service, bustling crowds, and long wait for tables. The bathrooms are way too small for a place this size but a little hint: you can walk through the back door of the small dining room and enter the art gallery hall way and there is a large and clean public restroom just a ways down. Guys this is a fantastic date place, but be responsible and make a reservation.
(4)
Brett W.

innovative if not spectacular tapas and live latin music (at least on saturday) make this spicy spot a great place to chill before heading out for some more serious night action.
(3)
Dan N.

I gotta laugh at the 2 people who complained about the 20%tip that's automatically added on the Monday All You Can Eat Tapas. One person felt that was one of the reasons to NOT do the All You Can Eat. I cant imagine what this person normally tips. He/she probably thinks 10% is good and 15% is mega. Rachel Ray is proud of you. The other person felt it was audacious that a 20% tip was tagged on when it is clearly listed on their menu(assuming you did the All you Can Eat on Monday. Assuming you went on a night that was not All You Can Eat and with a crowd of 4 or more, most establishments list gratuity automatically added to the check). Your mistake was waiting for 55mins on a reservation and then wanting to endure a meal with bad service. You should have left 15-20mins after realizing you were not going to be seated at the reserved time. Even so, the waitress gives you some free booze and dessert as a consolation for the service that you felt was lacking. Did you even bother to tell the waitress/manager what you felt would have been a suitable remedy for the service? Ok to the food at hand. I think my favorite tapas from the AYCE menu was the chorizo. The ribs and pork loin taco were ok. The eggplant fries were good. The watermelon/mozzarella/tomato salad,grilled chicken was meh. The mussels needed a lil more garlic but was a big portion. The calamari was good, according to the wife. Too bad the hangar steak and tuna were not part of the menu and only available ala carte. The mojitos and sangria were on point and definitely shoot your bill upwards. Outside patio seating on a night with good weather is a plus. Service was attentive. Overall, it was a good experience. I would probably not go here on a weekend to avoid possible wait times(but isn't that a good general rule for any place on the weekend?)... and definitely not at the Perimeter location(on the weekend) as a 1hr & 45min wait time +shitty parking is not a good look.
(3)
Henry O.

Went here one Sunday afternoon to meet up with some friends. We had some of the best tapas i think i have ever had. the service and staff are a plus. A real gem hidden in Buckhead.
(4)
Laura L.

this place is so difficult to find! i had to screech my tires to make that sharp left and follow that road til florida it seemed. i went with a group that actually wanted to pass and share the tapas plates which to be honest i'm not a fan of. the plates are already incredibly small, i want to enjoy all 3 delicious bites! anyways the place is great inside, there was a live cuban band playing that really set the ambiance. i got the tomato-mozz-basil...AH-mazing! based on other yelpers i got the goat cheese stuffed peppers which had great flavor but was 99.9% cheese, where was the pepper?
(4)
Amy G.

I have always ordered take out and have been pleased every time. It seems like a great place for a date too.
(5)
Cherie B.

I love this place. It is always busy but worth the wait. My husband and i love the atmosphere, food and prices. The live band rocks, too
(5)
Susan W.

Been here a few times and I love the place! They have fantastic tapas some of my fav being the Piquillo peppers stuffed with goat cheese and honey, the grilled chorizo w/fig and port wine honey, and the spanish style ribs in aged balsamic vinaigrette. Yum! Their paella is also very good. I've gotten their tiramisu a few times and let me tell you it ranks up there with some of the best tiramisu I've ever had. Their mojitos were good everytime I went so that's another plus. Everynight they have live latin music and the band is always great. It can get a little loud in there but it's never enough to hamper your conversation. The staff is knowledgeable and friendly. It stays pretty busy in there so sometimes they can get a little bogged down but that's about it. The decor is very spanish and provides nice atmosphere. In the spring or summer they have a nice patio seating area. The parking is no trouble at all because they have a fairly large free parking lot. One important bit of advice is to get reservations especially if you go on Friday or Saturday because it can get packed. I can't wait to go again!
(5)
Dave A.

Located off the beaten path in a quiet antique district, Eclipse Di Luna is a buzzing space with a live latin jazz band. The tapas are all prepared with a delicate Spanish flare. The potatoes and calamari are crowd favorites, but everything on the menu is exceptional. For desert make sure to get the flan! The prices are very reasonable too - $4.75 tapas and modestly priced drinks. One of my favorites in Atlanta.
(5)
Pandora R.

Relaxing, sexy, sensual, fun, and affordable are just a few words to describe this hidden masterpiece. Eclipse Di Luna from the very first time I walked through its crafted doors gave me a since of comfort. The staff welcomed me with open arms, and was attentive throughout the night. The drinks are well-made, and the food is very "top chef." The music whether live or recorded always fit the mood, and kept me ordering my shots of PATRON. I would definitely recommend this place as a first date, an after work hangout, or a birthday celebration. With 4 stars, your better WORK IT, DI LUNA!
(4)
james e.

awesome food and atmosphere but can be loud near the band tapas are quite good at the price points as are the drinks i'll definitely go back
(5)
Clara N.

LOVED this place! I went w/ my girlfriends and we had a blast! the bartender was super friendly and our waiter was THE BEST!! The atmosphere of the restaurant was great too. The spanish theme was super fun with the colorful tables and walls. The prices aren't even that bad. we ordered a pitcher of sangria, couple drinks, and pretty much EVERY tapa on the menu plus the paella. and we didnt even spend that much!
(5)
Mrs. T.

I had my first experience here in February and I was pleasantly surprised. I met two friends here for a late lunch and drinks and we sat outside in the covered area. I ordered a sangria and multiple tapas. The pollo a la Parilla, calamares Fritos, estofado de col Rizada, and pat atas bravas. Everything was superb!!! Our waiter was very helpful in tapas selections and my friends and I shared a bite amongst each other and the items I sampled were just as good as my own. There is definitely something for everyone here and the location is a little off the beaten path so that was nice as well. I will definitely return.
(4)
K G.

Tapas is the way to go and it's so fun I always like enjoying my dinners when I visit here. The menu is really good and the options are great especially for vegetarians like me. I had a virgin margarita very first time and it was pretty tasty! Tip: this place is usually crowded so make sure that when you go you do get there on time to ensure that you have a seat as well as make sure that you and your entire party is present or you will not be seated which I really don't like but seems to be pretty standard at lots of restaurants these days. Tip 2: there is salsa dancing on Thursday nights! But be warned the music and get really loud in there and it's very difficult to have a conversation at the table. If you arrive early enough you can ask to be seated at the extended seating area which is not too close to the live band. Tip 3: if you have a large party they do not split the check and you will have to pay individually on your own. Wear your dancing food, bring cash & enjoy the Eclipse! P.S I like the Dunwoody location too!
(4)
Kara H.

I hosted a birthday party with around 15 guests at this location. Although it was hard to find at first (it's tucked in the very back of Miami Circle), I prefer this location over the one at Perimeter. You feel sort of outdoors even when indoors and I felt like I was in Spain for a moment. The ambience was perfect for a get together with friends. We came on a Sunday so although there was live music, it wasn't as lively as I have heard it can get on other nights. Still, I needed a reservation for about 20 people on a Sunday night on a whim and the managers made it happen. The manager, Jason, was very nice and accommodating and our waitress managed our tables well given she was the only one taking orders. Tapas are fun to share with a large group of friends but be forewarned, they do not give separate checks so you will get one check. So be prepared to get out your calculators and total up what each person bought (plus tax and gratuity) and tell the waitress how much to charge your particular card. This was the only main gripe I had but I understand the process given it's a different style of restaurant. We did have the option to get a food and drink packages starting around $18 a person which included 6 meals unlimited for 2 hours. I would suggest getting a package if you're going with more than 6 people, just to take away the burden. The tapas were great and came out quick! I really liked the pulled pork special (and I rarely eat pork). For myself, I probably ate 4 different tapas before I felt full. I did order desserts which they brought to us while singing happy birthday (with the live guitarist playing along). I'd love to revisit this location on a busier night.
(4)
Vivian F.

Here's the short of it... Eclipse di luna is pretty awesome. I went last night and it was my first time at the restaurant since I do not live in Atlanta. My friend was raving about the place so I decided we should try it. We checked in with the hostess then went to the bar to wait for our seats. About 10 minutes later we got lucky and two seats at the bar opened up. We started talking to the bartender Scott while waiting and when we were given the option to go to our table we opted to stay at the bar. Scott really made my evening enjoyable (although I think it would've been fun without him) by interacting so well with us and the other patrons of the establishment. The food was good, and so were the drinks. I'll definitely be back on my next visit to Atlanta. A big plus was the live music as well. Great time all around here.
(5)
Nicole S.

This is a Spanish style Tapas restaurant. It was crowded on a Friday night, so it was reassuring that people want to be at this place. The atmosphere was authentic. The service was great. Our waitress gave lots of good suggestions and was very attentive. Be sure not to order all food items at once, the food comes flying out of the kitchen. So just keep a menu with you. We got: stuffed peppers with goat cheese- very creamy inside. The inside was purely goat cheese so you definitely need to love goat cheese. The taste of the pepper and sauce was delicious. It came with 2 peppers. Ceviche- good sized portions, pieces of fish and avocado were plentiful and flavorful Empanada- flavorful, crispy on the outside, well stuffed, good proportion of filling to crust Ribs-very balsamic tasting. Prob our least favorite Overall, reasonably priced for Tapas with good sized portions. Food comes out really quickly. Good service. Tasty food.
(4)
Thi T.

Thursday salsa nights!!!! Got there at about 815pm and it took several circles around their designated lot to find parking. I haven't been there for more than half a year and since Painted Pin opened, Miami Circle looks like a parking lot of cars! We were lucky to find seating right away. I recommend making reservations next time. All the seats looked taken but I didn't check the closed off patio. We got our food at a reasonable time before the salsa leader brought the crowd to the tiny cemented "dance floor" for group dances and basic foot work. The energy of the participants and crowd is consistently high and positive even after my long hiatus. It was good cardio. Eventually the group disbanded and people danced in pairs. 5 stars for experience, ambience! Food is tasty but with tapas, the bill can get racked up pretty quickly. So I give it a 3.5 stars: Brocheta de chorizo y datiles Sweet dates. Couldn't really identify the chorizo by taste or sight (it's very dimly lit in the restaurant). Love the blue cheese crumbled and scallions. Pollo a la plancha Flavorful chicken. Only a bit dry. Covered in sauce and with a side of creamy mashed potatoes. I could like that plate clean. More mashed pot for me, please!!! Ejotes crujientes Green beans perfectly crisp as the light batter that covered it. Refreshing and semi healthy. Doesn't come with a sauce. Aioli might be nice but we made so with the sauce from the goat cheese stuffed peppers dish. Pimiento rellenos con queso de cabra Honey goat cheese! How can anybody refuse thee?! Especially when melted into a soft liquid and stuffed in slightly sweet peppers. Interesting contrast of flavors. The tomato sauce wasn't even needed.
(4)
Alexis C.

I'm a really picky eater and the food here is AMAZING!! In the cut, lots of parking. Really good drinks
(4)
Nidhi A.

Tapas is healthy and yummy at the same time, a rare combination these days. We went on a friday night and they had a band playing spanish music and there was space for people to dance. A very happening place with a wide range of alcohol. Perfect for a romantic dinner or a bunch of friends would enjoy as well. We ordered goat cheese with caramelized onions and Quinoa ensalada, both were perfect. For dessert we had the turtle cake, I'd say it was way too sweet and you'd be better off ordering something else.
(4)
Sheek T.

We got there around 8 or 9pm on a Friday night. We had to wait about an hour but it was cool bc we waited outside on this couch and drank our own liquor we brought. Don't judge me :-) service was good. Ambience was good. Nice roar from the patrons. Here's what we had: Brocheta de chorizo y dates- yummy Filete de persha- yummiest (hanger steak) so tender Chuletas de Borrego-yummy (lamb chops) Ceviche de pescado blanco- ehh ( cold white fish) I didn't it'd be cold Fritas- yummy (diced potatoes in a sauce)
(5)
Chelsey B.

To begin with, the restaurant was difficult to find even with my GPS, but once I found it, my mind went straight to "Yes! Let's eat!". Me, my date, and the rest of our funky bunch went here for pre-prom dinner on April 18th and the food was delish! I wasn't aware that the portions would be so small as the pictures that I had seen on here beforehand made the amount of food look plentiful, but luckily, our waitress explained that they were a tapas restaurant and suggested I order two or three of everything just to get full. In the end, we all ended up passing our different foods around for each other to try and once again the food was A1. I also loved how seamlessly they handled our group (it was 20 of us) accommodations. It was about a half hour wait so they could rearrange the restaurant tables which is more than what most places would do. Now, to the food: I ordered the baked macaroni and fried calamari and LAWD I wanted to scream at how good it was. I also tried some of my friend's tomato and goat cheese sandwich which is something I could make a dupe of on any day. I usually don't eat ribs, but those weren't so bad. Would I eat them again? Probably not. All in all, it was a great place.
(4)
Michael W.

I Found this place on yelp .. I did not realize that Mondays night are all you can eat tapas from a selected menu for $18 per person. When i arrived , it had a good feeling vibe atmosphere. It looked very chilled and Mediterranean. Food: I literally ordered every tapa on the menu and so more. We ordered over 33 dishes ... granted that 7 of them were the beef brisket tacos. It was amazing. We ordered from the salads , chorizo, beef ribs, brisket taco, mussels, salmon pasta, to fried green beans. In addition, we had the hummus and their chicken and rice dish. My top 3 favorite dishes were beef ribs, tacos, and the mussels. Overall the quality of the food is decent. However, the flavors and the designs of the tapas were pretty amazing. For $18 per person, they do give reasonable portion for every dish. 4/5 Service: One of the best services that I have had in Atlanta. It was amazing; very quick service and they clean out your table fast, bring you new dishes to eat with, refill your water and retake your order. The waiter was on point tonight. I have to give him 5/5. He provided some great recommendation and then he ordered the rest of the menu for us to dry out every dish. 5/5 Atmosphere: Live music, chill atmosphere, spacious place.... what more can you ask for ?! I liked the vibe of the place. It has a big parking lot to park your car. Even though it seems like in middle of no where. This restaurant is in a great spot. It is very well decorated and the layout of the restaurant was set up very strategically. 4.5/5. Overall, I will come back on of the nights to try out their rest of their taps or come back for happy hour when it is half off tapas! or another Monday night! Congrats Eclipse! you are my first 5 star review in Atlanta on my first try!! Hopefully ,my next visit can meet the same expectation
(5)
Zenovia E.

Wow, the food here is way better than the last time I visited, or we picked the best stuff this time. --Balsamic vinegar ribs: OMG, run to get these. Seriously. --Potatoes: So crispy --Empanadas: Really freakin' delicious --Shrimp: Awesome --Scallops: Great --Calamari: Seasoned, crispy and served with refreshing diced tomatoes --Tres leches: I usually dislike this kind of cake, but it was perfect and it wasn't overly soggy. The atmosphere here is lively and dark, and there's frequently live music. The server was friendly. Please go, if for nothing other than the balsamic ribs and tres leches cake.
(5)
Angela K.

Came here for a Monday dinner with my friends. We made a reservation beforehand so were seated immediately. First thing I noticed was the live guitar music and the relaxing ambience. Dim lighting in a pretty spacey place; seemed like the perfect place for me. We ordered a pitcher of red sangria in the beginning. The drink wasn't as sweet as some other sangrias but I personally liked that about the sangria here. Of the tapas, we ordered the ceviche, calamares, mejillones (mussels), patatas, filet de percha, and gambas al ajillo (shrimp). Overall good quality of the tapas. My favorite was the mejillones; they were so soft and sauce was on point. However, the ceviche was a bit different from what I expected. I'm used to the ones marinated in lime juice and its sourness but the one here wasn't sour as I wished. Still, pretty good for people who try ceviche for the first time. I heard the tapas and some drinks are half price on tuesdays-thursdays from 4-6 PM so we might return for that soon ;)
(4)
Keo S.

I haven't been here in years and not sure what took me so long to get back. Love the atmosphere and sangria is to die for. We love all the small plates, but the highlight of the evening was the "whole fish". It's lightly fried and meat just falls off the bone. They always have a special fish of the night/week and sharing it with 1 other person is the best way to go. Absolutely delicious and look forward to coming back soon. PS - on certain nights, they close down the parking lot and move the party/bar/dancing to the lot - will have to check it out
(4)
Rolanda P.

Food was good. One of my Lamb Chops was a bit medium rare, so next time I would ask them to cook medium well. The reason I gave it a 3 bc this place is HORRIBLE for group parties when it comes time to pay. They put everything on one check and made things very confusing. We sat there for over 30 minutes trying to figure it out. DON'T GO WITH A GROUP
(3)
Iya A.

Friendly and relaxed place to eat. I did love the music and the small plates of food. Everyone has provided great service and yummy food. The drinks are delicious and the atmosphere is exciting. Good place for a date.
(4)
Jeremy A.

We came here with a group of 12 and had a good experience. The calamari, patatas bravas, and chicken tapas were my favorites. The sangria was only soso and some of the other tapas were only okay. Overall you get good bang for your buck and a nice atmosphere. It can be a tough location to find on navigation apps so make sure you are familiar with the area if you are going via uber.
(3)
Ophelia L.

great date night with the bf! These are the tapas that we ordered: Ostiones fritos - fried oysters 5.50 - very crispy! yum! but only comes with 4 small oysters, which isn't too bad costillas epanolas - spanish style ribs 6.50 - very meaty and tender! 5 ribs! ceviche de pescado blanco 7.95 - cold and refreshing taste! patatas bravas 4.95 - good, but got too salty as we ate it ejotes crujientes - fried green beans 4.25 - tasted great, nothing to complain about Also got my first mojito drink here and it was fabulous! The noise level can get quite loud here.
(5)
Michelle K.

I forgot how great this place was until a recent visit with dear friends for our weekly dinner. Kris was our server and he was fantastic. We enjoyed our bottle of cabernet or two while trying their grilled octopus, famous potatoes, stuffed red peppers with goat cheese and bacon wrapped dates also stuffed with goat cheese. Goat cheese is the best when paired with something savory or sweet. Eclipse Di Luna knows how to make that happen with some of their tapas dishes. The restaurant itself is adorable. The colorful lights that you can see from the parking lot as you approach the restaurant to the dim lighting and cozy seating indoors makes it a perfect place for date nights and friendly group gatherings. Their tapas menu is great and offers both menu options for meat lovers and vegetarians. If you haven't checked them out yet, be sure to pay them a visit because their tapas menu is one of the best here in ATL!
(4)
Liesl F.

This restaurant has a fun, almost mystical vibe and the food is delicious. They often have very talented live musicians, although the downside is it's pretty loud, so I have a hard time hearing conversations when I'm with a group. My boyfriend and I sat at the bar one night, and the bartender was awesome! He was very friendly, provided great service, and *bonus* will blow FIRE down the length of the bar with a shot of liquor!
(5)
Mit P.

The food is pretty good, but it's the all-in-one package of dinner and dancing that gets this place 4 stars. What was good: 1) Several good tapas items. I would recommend: - Sauteed Shrimp in garlic - Bacon wrapped dates (chorizo and blue cheese makes this quite tasty) - White fish ceviche - Octopus - Salmon - Patatas Bravas 2) The place has a pretty friendly atmosphere. It's not full of kids, but has a broader appeal (you see young people but also people in their 50s). It doesn't feel like a club - more like a Latin restaurant that has live music and dancing 3) Live music, lighting and space are ideal. They manage the size of the dance floor from small early in the evening to bigger later in the evening as they clear tables. What could be better: 1) This is not a top gourmet tapas place. 2) Service is a bit slow.
(4)
Joanna S.

Great tapas and atmosphere. Loved the aesthetics! Service a little slow on busy night.
(4)
Theresa H.

I was there the other day with two other girls. Each of us ordered two tapas. Honestly I don't suggest any guy to go there if they are really hungry. I won't even go to Eclipse di Luna if I am just hungry. Yes, I know what tapas is, they are small dishes of appetizers/snacks likely to be shared but still.. I ordered 1) Gambas al Ajillo - sautÃ©ed shrimp with garlic and Calabrese pepper - $6.75 2) Patatas Bravas - spiced potatoes with Romesco - $4.95 The other girls ordered 1) Gambas al Ajillo (same like my order, 4 shrimps to be exact) 2) Estofado de col Rizada - braised kale with sundries tomatoes, white beans, manchego cheese and potato shavings - 6.50 All the items were good except the spiced potatoes, I have tried them before but that day they were a tad too hard (almost like raw). Anyway, I still couldn't decide if the price justifies those little portions. Our server was friendly but I didn't understand why in the end he poured water into a glass of ice which my friend requested. I had a great time there, mainly of the company. Shortly after we left the place, I started to feel hungry... Sigh!!
(3)
Tara H.

This location at the end if Miami Circle has always been my favorite. The atmosphere, music, infused liquors and most importantly the food is awesome! This trip, I tried the lamb chops and "Macarrones con Queso" or their version of mac and cheese. It's Monday night and they offer 1/2 off tapas and well drinks from 4pm - 6pm. We arrived around 7pm and the crowd has thinned so no wait! It was also Sangria night, red sangria for $3 glass or $15 pitcher. I'm pregnant so I didn't partake but my friend had the red and felt like it was flat. She switched to the $6 peach sangria and that made her do a happy dance! This review gets 4 stars and honestly I would do 3.5 only because the seasoning lacked a bit on the lamb. It needed a hint of salt or a seasoned crust on it. Don't get me wrong, it was cooked to perfection and very tender! I enjoyed it, but I did ask for salt. The mac and cheese is described as "Catalan style with fontina and goat cheese, spiced butternut squash and swiss chard." I didn't get any swiss chard and I lucked up and found one tiny morsel of butternut squash which a bit al dente. The goat cheese creaminess I was looking for was absent and the fontina was more intense. Overall, the food was tasty but it wasn't what I'm use to here. I gave it 4 stars because this location is their best! Tonight was just slightly off on the flavorful punch I'm use too.
(4)
Janelle D.

This is a great choice for just about any occasion - romantic dinner, girl's night, first date... Of course, it depends on the night you go because, like many others have noted, it tends to get noisy on the weekends. There's lots of pretty red candles and decor. I've seen them have some art classes on the patio during the week too, which I keep meaning to check out, but laziness. I've sat at the bar and enjoyed myself. The bartender was fun and engaging and made stiff drinks. As for the food, I don't really have any complaints. I mean, if they can make me look at a stab of potatoes on my fork and ask, "WTF?" because it's so damn tasty, they win. The patatas bravas. Get em. Be delighted. Just about everything I've sampled here has been delicious, but the menu does change from time to time. The spanish style ribs, lamb chops, the cured meats, the calamari... Ooooh, the calarmari. No dipping sauces here. It comes with a wowzer pico de gallo that's just Perfect with a captial P. Also, I find their portions to be a lot better than most of the other tapas places I've ever been too. The location is a little off - you have to go through a road that slices through a series of antique shops on Miami Cirle before you find Eclipse tucked away in the back corner, but it's worth it.
(4)
L M.

I was visiting town and craving tapas. I sat by the bar on Thursday evening. I had a wonderful time with Isaac and Scott who make amazing Mojitos. I tried two small dishes, dates with Chorizo and pan seared octopus. They were both delicious. I loved the live music and salsa dancing . It was certainly a wonderful discovery. I would definitely recommend the establishment.
(5)
Kelly M.

Though their tapas are generally delicious, I don't come here for the food. This location's atmosphere is one of my favorites in Atlanta. Nestled deep in the back of Miami Circle, this Eclipse de Luna hosts an eclectic atmosphere that is just the right amount of weird for any taste. Live music, tapas and great service, I would highly recommend this spot for an intimate date or a small group dinner. Don't forget reservations! I think a lot of others feel the same as I do :p
(5)
Rebecca F.

I was SO impressed with Eclipse Di Luna. I'm not sure why, but I didn't have my expectations set super high..and we left extremely happy and satisfied with the whole experience. We were already planing our next visit before our last tapa arrived! I would recommend the patatas bravas, oysters, empanada, and tuna. Anything fried comes out really fast and hot. The potatoes are better than the fancier tapas places in town and the empanada is cooked perfectly with an awesome cilantro sour cream sauce drizzled on top. I also liked the hanger steak, but the ribs were just OK in my opinion. The fried greens beans were delicious but I wish they came with a sauce.. we were using the oyster and potato sauces on the green beans just to give them a little extra somethin! For dessert--try the tres leches..YUM! It has a great atmosphere, the drinks are fairly priced, and the service is good. It's nice that you can order a few tapas, see how you feel, and order some more if you want! This place is tucked in the back of Miami Circle, which seems like a strange place for a restaurant.. but I'm so glad we found it!
(5)
Wendy D.

One of my faves for tapas. Can get a little loud and crowded on the weekends. Great for girls or guys night out.... But if you're looking for a quiet romantic dinner... Best ask for the side porch or back dining room. They are both excellent as well. The lighting is very dim. I suppose to enhance your culinary experience.. But if you're old like me... It's a challenge to read the menu :)) I like Eclipse de Luna a lot!! Hope you do too
(4)
Sue S.

Feels like you stepped into a little place in Mexico! Tapas are great, like the choices better than Loca Luna. The spirits will get you there! Great ambiance for date night or a special event with your loved ones.
(4)
Karen C.

I discovered this place on a Saturday night - thanks to my girlfriend who absolutely cant live without going to a trendy spot. We thought we were lost. I've been to Miami Circle a few times to visit a thrift store and a makeup school. I had no idea there was a restaurant at it's dead end. Our party of 6 sat outside. I wish we had the opportunity to sit inside to enjoy the live band. I think I saw some dancing going on inside when we walked up to the building. The inside looked a little dark and inviting. I think there was a scavenger hunt for the ladies room. One of the ladies at the table asked the waitress where the bathroom was, the waitress tried to explain but she had a hard time telling her so she took her lol. She took forever to come back (none of my business) but when my other girlfriend asked her where the ladies room was so replies "I cant explain it, I'll have to take you there. Its in another part of the building - in a gallery or something." So I just sat at the table with the guys. I think we must've ordered at least 6 plates - fried oysters, green beans, mac & cheese, grilled cheese sandwich (2x). The grilled cheese was delish!! I washed it all down with the Grapefruit Martini, which was very good! We were either hungry that night or just greedy - we even ordered the chocolate turtle cake. It was VERY sweet. I couldn't do it. I prefer a chocolate dessert that's more bitter than sweet. So $70 later, we were still hungry lol this is a cool spot but you do not want to come hungry. Now, I've been to tapas restaurants before so I knew what to expect, but I honestly didn't expect it to be this good or to be as hungry as I was. Cool atmosphere to hang out on a great night with friends. We'll diff return.
(4)
Cindy T.

I went here on Monday evening for the all you can eat tapas for 18/18.95 pp and was informed that this would be the last week ever they were having this special. The food was good, but not something I would call super authentic to Spanish style tapas. Nevertheless, still a fun place to go to. My date and I tried a good 80% of the menu. A few of the items that stood out were the pulled pork taco, deliciously fried green beans, fried plantains (could even be for dessert), wedge salad and fried calamari, spicy potatoes and the fall off the bone ribs. We opted out on trying the hummus and anything with bread in it just because it would be to filling and hummus is well.... hummus. The server was nice enough to let us sample between the white and red sangria since I couldn't make up my mind. The white sangria is much sweeter than the red so we ended up with a cup of the red sangria. The drink of the night was a pineapple mojito which was delicious! Refreshing and made with fresh pineapple. At times it was hard to get our servers attention which deducted a star. Maybe I would understand if it were really busy, but it wasn't and I felt as if she could have been more attentive. There were gaps in our dinner where we would run out of food and wanted to order more but couldn't seem to get her attention. Overall this was a nice experience. I would recommend this restaurant for big groups since they offer large pitchers of mixed drinks. They have a lovely outdoor patio great for warm summer nights. As much as I like this restaurant, I am not sure if I am convinced enough to try again for the second time.
(4)
Tim Y.

I often find myself traveling to Atlanta on business and have been told many times by many people to try this place. Now I get it... in fact, I should've gone sooner. I kept feeling like for the level of food and service that Eclipse Di Luna should have been stodgier and more formal... but it wasn't, which is what made this place worth 6-stars in my opinion. I had the whole baked fish and a few of their signature cocktails. The whole baked fish changes every few days because they cook them fresh... today they had the grouper which blew me away. It was seasoned and prepared perfectly and what started as a whole fish literally ended up looking like a fish that Heathcliff or Garfield scarfed down only to leave the bones after. The drinks were just plain awesome. The Grapefruit drink that I can't remember the name of because I'm being lazy right now and don't feel like looking it up was the best fruit based drink I've ever had... and I HATE fruity drinks... so that's saying something. It wasn't sweet and played off of the grapefruit extremely well. I could rant on an on about how great this place is... the venue itself is very basic/rustic/classy hipster, which really added to the place for me. It was relaxing, lacked the pretentiousness that I expected... and if I haven't said it before because I'm writing this at 1am... it blew me away. If you're considering going here, take it from me... probably one of the more critical people I know... if not the critical-ist person i know... drop everything and go.
(5)
Marv C.

Came here with coworkers for a late night meal. We really loved the hanger steak, seared brussel sprouts, bacon-wrapped chorizo and dates, and the pan-seared octopus. I will definitely come again when I'm in town.
(4)
Dorina C.

Great tapas place, and one of the best place where you can find amazing paella. Second favorite thing is the calamari and their mojitos, which are amazing too. If you looking for some great atmosphere and some great tapas, this is the place; located in Buckhead!
(4)
Sangbum R.

I had cerviche for lunch. The menu says it is gulf coast white fish. The food presentation is nice. The restaurant is conveniently located with ample parking space. They have a very nice interior deco as well. Service was friendly. BUT, I found out trey used tilapia for my dish. I lived in gulf coast for five years and fished quite often while living there, but I have never seen tilapia. They are just some cheap fish you can easily buy from any place. That was a little dissapointing. I may come back later to try other dishes. Dear owner, Please say that you serve "tilapia" in the description instead of "gulf coast white fish."
(3)
Chamberlaine B.

"Eclipsa di luna" must be Spanish for "best sangria in town" What a fun place, and perfect for any occasion- first dates, birthday parties, dinner with friends, etc. We went for "girls' night", and had a blast, but the lighting allowed for an intimacy that would be nice for an evening with a significant other. The free music (Thursday nights only, I think) was fantastic- a little loud, but upbeat and melodic. The tapas were wonderful! There were nine of us, we all got two tapas, and there wasn't a single thing on the table I would not have taken a second bite of. My favorites were: -The Empanada de Vegetales (empenadas with black beans, pablano and corn with a yummy sauce) -The Gambas al Ajillo (sautÃ©ed shrimp) - The Brocheta de Chorizo y Datiles (MUST TRY! - proscuitto wrapped dates) And the sangria really was absolutely delightful (and not skimpy on the booze!) A pitcher will run you $25, but will fill six or seven glasses easily! I highly recommend it- I can't wait to try their maragaritas. I plan on coming here a lot more often from now on!
(5)
Jamie S.

I LOVE this place!!! Live music, tapas, and wonderful drinks. Great place to go with large groups for dinner, although they only do reservations of 8. Loud atmosphere, not ideal if you're looking for a quiet dinner!
(5)
Jordan L.

The only thing I don't love about a tapas restaurant is that there's no possible way I can try everything! I will always chose tapas if it's an available option. Getting a bunch of different things and sharing is my most favorite thing. The main dishes I recall trying were the scallop dish, the mozzarella and basil dish and the patatas bravas one. We got a few more that I can't recall at the moment and split pitchers of sangria - relish! Love the atmosphere of this place too! It reminds me of Red Bar in Grayton Beach, FL. Dying to go back and try more!
(5)
Alex C.

For happy hour, this place is a solid 5 stars. But without it, the pricing is a little steep. I think I'd give it a 3.5 stars since the food is generally well done, except for a few; and the pricing isn't terrible, just a little steep.
(4)
Erin D.

Really cute and unexpected. Came with a group of 6 and ordered a ton of things. There was not one bad dish. Sunday is 1/2 price wine so we lucked out there as well.
(5)
Nichole K.

My girlfriend has her birthday party here EVERY YEAR. We always start off at the bar and ordering mas caipirinhas. The bartenders are always friendly and prompt (especially since we beat the post work crowd). Now, lets talk tapas. This is the best place to go for tapas (in my opinion). They have a huge variety for vegetarians or meat lovers. Overall, everything is well-priced and tasty! Plus, if you're an indecisive eat, like I am, you can eat a little bit of everything. After dining here for five years I can't name one place I didn't like. It does say on the menu, but if you order the paella it does take the longest to come out, but is worth ordering once to try it! Also, if you're looking for an organized dining experience for all the plates to come out at once, tapas may not be the best way to go for your group. This is the for casual diner who want a long dining experience to talk and hang out with friends.
(4)
Kisha M.

Great music, good food. Service is fairly efficient though not particularly friendly. Huge problem: they don't do separate checks so if you are in a large group you will spend a good 30 minutes sorting out your bill. For that reason alone I would not return.
(2)
Carter N.

The fried green beans, the shrimp tapas, the mojitos. My 3 favorite things. Food here is always delicious and reasonably priced. You can barely hear yourself over the music and loud noise but this is a great place for a fun night with some dancing and good times with friends.
(4)
Naa'ila M.

Food was great! Had the shrimp, the lamb, chicken and potatoes and salmon and spinach. I did not eat all of this! It was a group of us! Service was good. We arrived during 4-6 pm on a Friday. Tapas were half off. FYI: No free refills on drinks, including soda.
(4)
L W.

Great tangerine margaritas. We had the green beans, spicy potatoes, meat plate, salmon, oysters, chocolate cake and leches. Ambiance was very nice with live Spanish band. Wait staff very attentive and prompt. Will be going back.
(4)
Allie W.

Love it love it love it! Always my favorite place to go in Atlanta. So much food and sangria!
(5)
Kristin P.

My fiance and I decided to go to Eclipse after dinner for some drinks and a small bite. It's at the very back of Miami Circle completely out of the way and seems like a hidden gem. The atmosphere is amazing and sometimes they have live music. We each got a drink (skinny margarita and a caipirinha) and both were fantastic. We ordered the vegetable mac and cheese and the goat cheese stuffed piquillo peppers. Every bite was amazing! Each tapas dish is between $5 - $10 and are very well portioned. Apparently they have all you can eat tapas for $18/person on Monday nights which I definitely want to check out sometime. Can't wait to go back and try more dishes!
(5)
Walter B.

First off, if you've never been to Eclipse on Miami Circle, it's at the very end of the road past all the industrial buildings. I almost thought I was in the wrong area, but it's way down the end of the road and SO WORTH IT when you get there. Got there a bit early for our reservation so we enjoyed a Mojito and Margarita at the bar. Fun vibe back there and extremely helpful and friendly bartender. At the table we discovered that Monday nights are "All You Can Eat Tapas" night for a fixed price per person. Oh my word, that's all we needed to hear. I believe the four of us tried everything on the menu, including the specials up on the chalkboard, except two items, because we couldn't eat any more. Oftentimes when you eat a tapas restaurant there are usually one or two items you say, "I won't order that next time." That's not the case at Eclipse. Short ribs, beef brisket taco, calamari, green beens, hummus, fried potatoes, mussels, bread with tomato puree, ceviche, quinoa salad, and the list goes on and on. Extremely friendly and fast service. Incredibly delicious food. Wonderful casual vibe and wonderful place to simply enjoy friends, conversation and amazing food. Easily one of the best meals I've ever eaten in my life.
(5)
Eric S.

A hidden gem. Truly a great place all around. Love the tapas and sangria. My wife and I truly enjoy this restaurant!! Must come and check it out to appreciate what this establishment has to offer.
(4)
Tanya D.

Friends we were visiting brought us here for a late afternoon lunch. I liked the tented outdoor seating. Good selection of tapas. My favorite was the crispy green beans. Ask for the romesco sauce with your papas on the side and then dip the green beans in the sauce! My second favorite was the portobello rellenos. The Cana de Cabra cheese was tasty with the mushroom and onions. My husband jumped the vegetarian ship and the chorizo stuffed dates with blue cheese and said they were like comfort food but "pizzazy"- (that's what he actually said. Pizzazy is not a regular word in our vocabulary, so them dates must have been good!) the Rioja on their list might be my new favorite red wine. So if I liked it so much why only three stars? Well three stars is not a negative review at all. It's just that the Manchego on the cheese plate tasted like it had been frozen- you know that weird freezer taste? The other cheese (don't know what it was) was tangy and creamy but the third cheese was forgettable. And come on, Manchego is the whole reason.
(3)
Josh S.

The only downside to this place is the fact that it being a tapas bar...and the menu items being small...is that you might end up ordering a THOUSAND items because they are all so awesome! This place was great. The music had me grooving like soul train while the lively atmosphere makes for an interesting people watching experience. The service was top notch, which was surprising considering the amount of people they were accommodating. If you like awesome tiny food...this is the place for you.
(5)
Bianca W.

This was my second visit to Eclipse Di Luna, and I'm sold! I decided on this place for my 1 yr anniversary because of the live music that they showcase on the weekends. We went on a Sunday around 7:00, and were given the choice to sit in the front room at a high table, or to the back area. I've sat in the back half before, but you can't really enjoy the performance from back there. Our little seats were perfect. I am so here for tapas! I have known about tapas places forever, but I have kinda avoided them bc of the small plates thing. I feel like you should come here if it's just you and the beaux, or if you decide to come here with a small group of people with like minded taste buds. The menu is a tad eclectic for some, so it was difficult for people to find things what they liked when I first came here, and we didn't do a great job of sharing, so a lot of us left with unsatisfied bellies. The second try was much more favorable. We ordered the following: Costra de Comino - Cumin crusted Ahi Tuna Brocheta de Chorizo y Datiles - Dates and Spanish Chorizo wrapped in bacon Salman a la Parrilla Pimientos Rellenos con Queso de Cabra - peppers stuffed with a honey goat cheese over tomato sauce Tomate Fresco Tres Leches We tried to order the Chuletas De Borrego (Lamp Chops), but they were out. Our server failed to mention this as our food began to come out one by one, and it never arrived. We were going to try a pitcher of sangria, but we are drinkers, and I have yet to have a sangria that didn't make me feel like I was drinking Kool Aid. I believe I opted to just drink wine. Skip the Tomate Fresco. It's their take on a caprese salad. I did't like how they stack the tomatoes and mozzerella, and the slices of mozzarella were super thin. It was also too cold. Like so cold that I let it sit while we nibbled on everything else, and it was still super cold. The Costra de Comino was good, but it didn't blow me away. The dates and chorizo were amazing!! This combo is why I can't give up pork! The salmon was just ok. You can skip that too. Now for the best parts of our meal - Pimientos Rellenos con Queso de Cabra and Tres Leches. OMG OMG OMG my taste buds were seduced and allowed to come to their peak of ecstasy. When I say that you must, YOU MUST try these two items if you don't try anything else. The flavors in the stuffed peppers mixed with the tomato sauce were just divine. Had I known that I would have liked it so much, I would have ordered two instead of getting Tomate Fresco. Then we had Tres Leches for dessert. I am a huge dessert person. If I have room to fit it into my belly or it will keep on the drive home, I'm having dessert. We decided on Tres Leches bc the server raved about it, and I don't like flan (if anyone knows of a place with great flan, please let me know. I really want to like it. I only like it stiff, so I will probably have to take it home and put it in the fridge to get over my textural limitations). It was so good that I wanted to go back the next day to order it again! The performers were great. It was a little more laid back than when I came before on a Saturday night. Check the schedule on their website for the performers and times. I have been dreaming about Eclipse since the beaux and I left. I can't wait to get back, but I will have to wait until Lent is over.
(5)
Bonnie B.

My first time at a tapas Love the Spanish music and Hispanic flavor. Defiantly will be back!!!!
(5)
Jamie N.

Honestly super disappointed. I normally love tapas and Spanish food and had been looking forward to trying eclipse for quite some time. I came with a girl friend and we ordered A LOT of food. Sorry in advance for not remembering the fancy names, maybe if the food was better I would have. We ordered: cheese "platter" (2 slice of cheese and toast) my boyfriend is from Wisconsin and these two slices were nothing to write home about. And portion was small, even as an app. fried green beans: simply salted, crisp, and addictive. grilled cheese: a grilled cheese with a slice of prociutto and baby greens. Ehhhh Mac n cheese: sophisticated with layers of flavor mussels: absolutely delicious, broth was nice and light, garlicky, and great for dipping. chicken breast skewer thing: sounded good but chicken was sick on the wooden skewers. Seafood paella: this dish was the main reason I've been dying to try eclipse, but this dish is also the reason why i am so disappointed. It was honestly inedible. I'm not sure if the seafood was old but the dish had the worst odor. And don't get me wrong, ive had paella plenty of times, even overseas, but this was nothing like what i have enjoyed before. The seafood paella had mussels, shrimp, chicken, and i believe calamari. Although the portion was generous, sadly we were not able to enjoy it. Many of the mussels were unopened. To my understanding, when shellfish is unopened, it is either bad or undercooked. In this case i assumed both. The rice was also bland and undercooked. Besides the portion, the only positive thing I'd have to say about this dish was the chicken. Very moist and tender, although i did not think it was layered well with the seafood. After this experience with the food and subpar service, i don't think i will be returning.
(2)
Wm david T.

Tapas Extraordinaire!!! The selection and service were superb. We showed on Cinco de Mayo up with a large group and went to town. From pitchers of margueritas to small plates of Mac an cheese, this is a nosher's paradise! A definite must visit on any day! They have a salmon tapa that is really special. The olive relish under the fish is delicious. They have a three milk cake that everyone must try. It's rich and moist and drizzled with caramel. I could eat here every night for a week and not get everything on the menu.
(5)
Kristie A.

This is a good spot on a weekend night to go have a drink with your girlfriends. The atmosphere is really fun because they have live music! However, do not come here thinking you'll be able to hear each other over dinner. This was probably not a good place for us to go having 10 people all together because the live band plays their music loud and I was literally yelling in order for my friends to hear me. FOOD: their food was DELICIOUS! oh man. Their tapas was very good. I had the salmon, grilled cheese sandwich, and calamari. They were all so good and the price is very reasonable! I would like to come back here again with a few drinks in my system ;) I'll probably enjoy the music better. Before we left, everybody were salsa dancing. It looks very fun!
(4)
Dionisio R.

Excellent tapas, one of the best sangria. Excellent service and attention by my server Danny. Adult people only everybody very social. Live music at perfect sound! to enjoy and talk with friends
(5)
Lillie H.

Great food place. I've been here a few times and enjoyed it every time except for when we went for unlimited tapas Monday. I didn't like the food selection as much. So I definitely recommend going on a normal day. -Octopus: My favorite dish! The reason why I keep coming back to this place -Fried Green Beans: I don't normally like green beans but I really liked this dish! I didn't realize green beans can taste so good fried. -SautÃ©ed Shrimp: Didn't like this dish as much. Very bland. -Lamb Chops: AMAZING! Very tender and flavorful. Even though this dish is more expensive than most of their other dishes, it's definitely worth it! -Mussels: average, not very flavorful. -Salmon: pretty good Also, they have $3 sangria on Sundays which is great. Overall, good food and good atmosphere.
(4)
Winn G.

The tapas is wonderful and great for big tables. It's a little noisy so it doesn't get a five. Best part is the service who helped each of us in turn and led us individually through the neighboring gallery to the available bathroom. So go for the full food fun service and art package.
(4)
Andy C.

Always amazing.....the piquillo pepper with goat cheese is an incredible start, then paella del dia and always...ALWAYS finish with the Tres Leches cake....orgasmic! Enjoy! Mojitos are fantastic!
(5)
Wayne B.

Great food! Their ribs are a must
(5)
Karly G.

This place never gets dull to me, regardless how long ago since I've last returned. Their menu is the same and also their consistency is the same. I always get my favorite Shrimp and garlic dish, that is pretty amazing. Their 35 min. Seafood Paella is pretty darn good too. I've learned that they have an "All You Can Eat" on Mondays regardless time of day for $18 per person. However, it has to be either AYCE or a la carte with your group. It can't be one and the other if you're with a group. I can't wait to come back on a Monday night to do the AYCE tapas. :) And maybe learn to shake my hips after a few mojitos.
(4)
Robin R.

I just ate there today and couldn't have been more pleased. The service was superb and the food delish. Parking was plentiful and it was easy to find. Restroom was kind of dark...don't try to fix your makeup in that lighting. But if that's the only complaint, it's a sure bet I will return. They also had a LOT of vegetarian dishes, which aren't always easy to find.
(5)
Terrence C.

My consistent go-to spot for great food and entertaining atmosphere. Excellent tapas, great wines/cocktails and lively environment. Really ducked off location in Miami Circle. Best calamari in Buckhead.
(5)
Andy S.

Umm, apparently this is where you come if you're having a bachelorette party! The place is great. I think the t-bone player should lift up his horn a little because we couldn't hear him across the room.
(5)
Maria S.

An early lunch may be the best time to get acquainted with Eclipse Di Luna. It's relatively quiet, and the tapas come out quickly. Nicole, our excellent server, was friendly, great with menu suggestions, and most importantly, kept our water and ice tea glasses filled. All the food our table ordered was good, but my favorites were the Esparragos Asados con Limon (grilled asparagus with sherry vinegar and toasted marcona almonds) and the flan. I haven't had a flan this good in a long while. Topped with a delicious light caramel sauce and served with an orange slice, it was a very nice end to a memorable meal. Other dishes I can recommend from the gluten free menu are the Costillas Espanolas - Spanish style ribs in an aged balsamic vinaigrette - and the Pimientos Rellenos con Queso de Cabra - yummy piquillo peppers stuffed with honey goat cheese. To be GF, these are baked, not fried. I'm guessing the fried ones are even better, though maybe not for your waistline. The papas bravas my dining companion ordered looked amazing, but alas, I could not taste them. In fact, all the fried dishes that went by our table looked - and smelled - quite tasty. I am absolutely coming back for dinner, so I can enjoy a few adult libations with the excellent tapas served at Eclipse Di Luna. It's a great place to bring a group of friends, order up a tableful of tapas, and have some fun! Parking is plentiful in the wide open lot next to the restaurant. Located at the very end of Miami Circle, be sure to keep going when you reach the roundabout. Drive straight to the back and you'll find it.
(4)
Vanessa H.

Fun atmosphere! But, definitely prepare for a loud, boisterous evening. Nothing really stood out. I've had better paella and definitely overall Spanish/tapas fair. Food seemed a bit dry like it either sat under heat lamps too long or was just cooked just a bit too long. Service was a bit slow as well since the place was packed on a busy Friday night. Desserts were definitely the highlight.
(3)
Andrea P.

Things to eat: calamari, patatas bravos, bacon wrapped chorizo, and goat cheese stuffed peppers. We came here for "Galentines" Day and service was awesome! Our server was Chris and he was absolutely phenomenal. He was very knowledgeable, polite, and attentive without being overbearing. I loved the atmosphere, especially when they have live music. Did I mention one of their bartenders blows fire?!?!?! Very entertaining!
(5)
Na L.

The dishes were okay. Nothing mind-blowing. The food came out pretty fast and the service was okay. I prefer Noches tapas more.
(3)
Steve F.

Wonderful place for a new taste. Tapas are main fare here. Great to share, and the service has never disappointed us. Outdoor heated seating also available.
(5)
Phoebe W.

My favorite restaurant in Atlanta! My family comes here often and we bring guests from out of town. I don't eat meat and never have trouble finding enough food here. My preferred dishes are the patatas bravas, ejotes crujientes, ensalada de manzana, and pan catalan. I crave this stuff!
(5)
Sooji K.

i LOVE eclipse di luna. prepare yourselves yelpers for i have a super long review ahead. THIS is my love affair. call me crazy, and perhaps those of you that have recently traveled to the wonderful country in the iberian peninsula can put me in my place if i'm wrong (but be gentle bc OF COURSE EVERYTHING WILL PALE IN COMPARISON), but eclipse was the first restaurant in georgia that punched me in the gut (er mouth) with nostalgia. it was the best paella i had since i was a little girl frolicking in the streets of sabadell/barcelona. having had such a wonderful childhood in spain sometimes makes me wonder if my views of everything i remember are very skewed (does the food actually taste as good as i remember? is the country as beautiful as i remember? were the people as wonderful as i remember?... and so on)... but that's not the point. the point is that the food of my childhood has always been fondly ingrained in my memory and i always found myself sorely disappointed at all these "spanish" restaurants i dined at once i came to the U.S.A. that is, until i came to eclipse di luna. i've been a faithful patron for over 10 years now and i've seen certain dishes come and go. the two locations are sister stores, but i've come to the conclusion that i much prefer the miami circle location due to the fact that it has been more consistent as far as the quality of the food and service. some of my favorite dishes: paella del dia, pan catalan, ejotes crujientes (fried green beans), quesos espanoles (cheese platter), queso frito con miel (fried goat cheese w/ honey), pulpo salteado (pan seared octopus), brocheta de chorizo y datiles (dates + spanish chorizo), carnes frias (cured spanish meat platter).... i'd say everything is worth a try at least once :) and until i find something better, eclipse will be IT for me. no doubt about it - you can hate on it all you want, but for me, it's a sweet reminder of a wonderful time in my life, and if the food here can do that, i can't ask for any more or better.
(5)
Robert M.

I have been here before for dinner and parties in the private dining area. My experiences here have always been positive. This past weekend I made reservations for two through Open Table for 7:30pm. My confirmation came back but the time said 10:00pm; I thought it was a mistake or glitch in the Open Table system. When I arrived my friend, who had gotten there moments before I had, informed me that the restaurant was slammed and we had to wait at least a couple of hours before we could get a table. Apparently the 10pm Open Table reservation was not a mistake. I wish Open Table had let me know there was a problem with availability. My friend and I were told we could take a table right then; however, we were also told we had to give up the table / be done at 8:30pm sharp. So we left and went to Loca Luna (where we were seated immediately even though we did not have a reservation).. I don't blame Eclipse Di Luna; however, I would advise anyone intending to go here on a Friday or Saturday evening to call ahead well in advance rather than rely on Open Table.
(3)
Kay M.

I've been coming here for a few years now. The food, the service, atmosphere is always amazing! They never disappoint. Their caipirinha ate one of the best that I've had in atlanta.
(5)
Drew F.

5 stars. I've been to this location probably 15 times, and I've been due to write this review for a while. My girlfriend and I went last night and had an incredible evening. Clark was our waiter. He did an INCREDIBLE job. Everything he recommended from the cocktails to the individual tapas was great. He was extremely attentive and was right there when we needed anything. You know how some waiters just get annoying after awhile when they are consistently bugging you and interrupting conversations? That wasn't the case at all. You can tell Clark is a professional. The service and food is always good, but Clark just went above and beyond to make last night an incredible dining experience. We'll definitely be going back and will definitely ask to sit in Clark's section again.
(5)
Cindy H.

Here. I am never dissapointed. The food is always great, live music and the ambiance makes you feel like you aren't in the South, but some cute little restaurant in Spain. The servers are always friendly even when it is super packed in this place. Food comes out hot and quick. Order more and it is at your table shortly. Mondays is all you can eat for like $18, so if you are skeptical despite the reviews, try it one time. You'll be back on the non-AYCE days and won't mind paying full price. *hint Although you can usually get a Scoutmob or whatever. My recommendations? The mussels, calamari, the green beans, the potatoes, the ribs, the ceviche, tuna tartare, the tres' leche dessert. Everything is good here, but I usually order these items the most. They also offer all you can drink Sangrias. I have tried it a few times, but drink way too much to get an inkling of a buzz. Maybe I have a high tolerance or they could be light handed on the AYCD Sangrias. Either way, they are still worth trying because they are good. I like the white version. I love this place, it is my go to restaurant when I crave variety and reliable goodness.
(5)
Nestor R.

Love the tapas menu items! The ceviche and ahi tuna are both fantastic! A little pricey.
(4)
Linh L.

I am a fan and wish I lived locally to taste the rest of the menu. My friends and I got a pitcher of the passion fruit mojito, aceituna y almendras, gambas al ajillo, calamares and paella to share. We also requested something off the menu: platanos maduros. I highly recommend it. It's served with a drizzle of honey and was delicious. Our server, Angela, was super helpful when we contemplated our mojito of choice and some tapas options. She was really helpful when we had a slight mishap: we dropped an almost full class of mojito (party foul). She and a busboy came by to clean up the mess and also came back with a glass full of mojito for our friend. The food and attentiveness of our server were perfect. We topped off the meal with a slice of the tres leche. One of the best tres leche I've had ever and I've had some amazing stuff in Mexico.
(5)
Ania W.

I went with a group to "All you can eat" Monday. The server was very friendly and attentive. He even brought larger portions of our tapas so that we could easily share everything. Not too mention the food was great!
(5)
Tran N.

I was introduced to tapas when Eclipse Di Luna popped up on my nearby options on scoutmob over the summer. I didn't know what to expect, or how much to order according to photos on yelp. Everything looked interesting to try, and I think thats a nice concept of tapas. Small plates for dinner over a long nice talk can get you full fast without even realizing. I've been here quite a few times and they were all great. I got to try the spiced potatoes with that sauce i cant recall, the mussels with the sauce could use more flavors, the ribs were amazing, the braised lamb, ceviche was interesting and new to my taste palate, calamari could have been better-it was to soggy when we went and not enough crunch. The one dish i did regret ordering was the cured Spanish meat plate. It was entirely to salty for me, and I touched less of that compared to anything else. I saw a lot of people ordering the fried green beans but I honestly cannot absorb the idea of fried vegetables.. Do not order the flan for dessert though, for a $5 palm sized flan it was not worth it. This is because it tasted like one of those flans you get from the plastic cup from the grocery store and they happen to put it on a plate and just sprinkled sugar powder over it. Overall Eclipse Di Luna does offer a nice feel of environment, ask to sit on the patio in the back because it feels nice and not as dark as inside. Reservations are a must and avoid coming on weekends, because Thursday nights are terrifying enough.
(4)
Nihal S.

I really love the tapas here, the portions are decent and the price is affordable. The atmosphere is also very nice. I really suggest this place to anyone who likes tapas.
(5)
Julie F.

I had been wanting to try this place forever, ever since my days of kickboxing next door. I remember staggering out into the parking lot, seeing happy patrons knocking back mojitos and nibbling tapas, and wishing I was there. Well, I finally had a perfect opportunity to check it out. I'd planned to host my visiting family with a BBQ at my house, but with the weather report forecasting rain, we needed to find a restaurant instead. Eclipse di Luna boasts a fun atmosphere and delicious food to boot. Everyone was delighted with our experience. First things first: drinks! Those mojitos! I will say that I'm not a huge fan of plain lime mojitos, but these were awesome. They were perfectly minty and sweet without being overwhelming. Before I tried a single bite of the food, I knew I'd come back just for those. Then we ate, and I knew for certain that I'd be coming back as soon as possible. They offer a huge variety of flavors, and other kinds of drinks, but the mojitos were so awesome that I have a feeling I'll never be able to try anything else. Although this would be a great date place, I recommend coming with a group so you can try lots of the delicious plates. Our server recommended ordering 3-4 dishes per person. We fell a little bit short of his suggestion, but everyone left feeling satiated. We sampled at least eleven dishes (some were duplicates), plus two desserts, and most of them were really good. Some of my absolute favorites were piquillo peppers stuffed with goat cheese, the perfectly seared scallops, and the paella del dia. A couple of the guys weren't huge paella fans, but after taking polite sample bites of Eclipse di Luna's, they announced that they had been converted to paella lovers. Apparently they have a flamenco guitarist on Tuesdays and all sorts of events throughout the week - we'll be back!
(4)
Jon-Michael M.

Service was great and food was OFF THE CHAIN!!!! Monday nights are unlimited tapas night for $18 per person which is a good deal. The atmosphere was really soothing, and the live entertainment was consistent. Not too loud, not too soft. Great place for a date night; even a first date night.
(5)
Kim M.

Amazing! I'm in love with the Grapefruit martini. Every tapas we tried was mouth-watering!
(5)
Chris V.

I've been to this place twice. It was great both times. It's located in a strange place but with your GPS you should have no trouble locating it. We had the tuna, ribs, dates w/bacon, and a few other dishes. All of them were well prepared and came out quickly after ordering. We split a pitcher of sangria which was great too. The first time I came it was with a large group and we were served family style with an endless supply of various tapas. I'm not sure if they still do that but if so I'd recommend it. The ambiance is top-notch and they had a live salsa band when we were there this time. Make reservations if going on a weekend, it's packed. Our server was attentive as well!
(4)
Adriana M.

I used to love this place. But i dont know how they are handling things here. I understand 20% gratuity for big parties, but adding an extra 10% of tax?! Now thats just fishy. Isn't 7%?!!! Since they don't separate checks, you waste a lot of time sorting it out. Not worth returning ...
(2)
Lizzy G.

First time there, I really loved it. IF you go you must get the goat cheese stuffed pepper and the sea salted green beans. I'm only giving 3 stars because I went a second time, and the food didn't seem fresh. It wasn't busy when I went, which I believe made the kitchen a bit lazy. There wasn't much sea salt on the beans and they were greasy and soggy. The service was very good both times. Some things on menu were hit or miss, but it was just OFF the second time I went, I was disappointed. There is a fun atmosphere, a bit LOUD but that can be fun, very busy, make reservations during regular times. Worth a try!!! But I am going somewhere else next time before I return. I don't like hit or miss restaurants. My money is the same weather they are busy or slow, so should their food.
(3)
Daniel P.

Music: awesome, food: tasty, drinks: great. LARGE PARTIES BEWARE. Came with 12 people, added 4 more, should be good business for the restaurant but when asked to be accommodated as it became viable for more people were told "well, the original reservation was made for 12 people." Also spent the last 35 minutes of our time trying to figure out how to pay, we were even asked to do our own calculations. Simple, I know, but not what I want to came here for. Easy fix, get a better POS system to keep the pleasant experience all the way through.
(2)
Ana D.

I'll be the first to admit that I may be a little biased, but I love Eclipse di Luna. Love love love. Why am I biased, you ask? I had my wedding reception at Eclipse, so for me, the restaurant will always evoke some sweet, romantic feels. I had my reception at Eclipse because it is, hands down, the best restaurant in Atlanta at this price point. I've never had a bad meal or bad service here, and in my experience, two people can easily get full off of 4 well-chosen tapas, which makes it surprisingly economical for date night, girls night, or any night. Their cocktails are refreshing and delicious, and they run several specials during the week to make it even more affordable. But of course, I have to mention my wedding. I contacted Eclipse about 5 months prior to the day, and from that day on, the managers I communicated with were beyond accommodating. They have an excellent group package for tapas, beer, wine, and sangria. They also have an excellent party space on the patio. The atmosphere is so fun. But the service I received while planning my reception is what makes this place five-star worthy for me. Every request was granted, from changing out the package beers, to bringing my own cakes, to having a few too many people for the patio space to hold comfortably. I was pretty nervous leading up to the event; Eclipse seemed so laid-back about the whole event that stressed-out, pre-wedding me could easily see my well-laid plans falling apart, but the mangers and staff were true professionals, and the food and service were a huge hit with my guests. I can't recommend Eclipse enough. Whether it's a weeknight dinner, a late lunch on the weekend, or the biggest event of your life, this place will make it special.
(5)
Ruth G.

Wow!!!!! It's my first time being in a place that it's main menu is tapas. I always seem to shy away from those kind of places, but this place really made me change my mind. My husband brought me here and warned me that they didn't have full meals, it's more of a tapas place, so I said " I will try it" so glad I did. We ordered pan Catalan, which comes with the chipotle kind of sauce as a topping, it was sooooo good. Next, we had patatas bravas, it's spiced potatoes with romesco, let me tell you those little things were exceptional. After that we had the empanada de vegetales, it was good but disappointed I only got one. My favorite out of all was our last order which was the Bocadillo de Serrano y manchego. It's grilled cheese sandwich with Serrano Ham, manchego cheese, Dijon mayo, arugula and tomato on ciabatta bread.......completely mind blowing!!!! This place was just overall amazing. It's a little pricey but really good. The environment is great, they have live music but it's not annoyingly loud, it's just right. And they switch back to radio music every once in a while. For dessert we had tres leches, very tasty and moist which I like, but in all honesty my father in law still does the best!! Anna was a great waitress, she was on point and constantly checking in on us to make sure we were doing well. This place really gave me a different view on tapas and bar restaurants, but I can't expect all of them to be this good!!! BTW the sticker at the door that says " they like us on yelp" really put the icing on the cake!
(5)
Mona Y.

Yummy food and great ambiance! Staff made sure we were well taken care of and allowed us to finish our meal even though they had started to close down for the night. It was my first experience trying octopus and it was so delicious! Highly recommended!!!
(5)
Janice M.

Not my first tapas experience so was happy to discover a great selection and savory flavors. Our party of four arrived around 6:30 on a cool, rainy Friday night in April without a reservation and was seated immediately. Had the choice of the main dining room or the covered patio and chose the patio. Two heaters were set up which provided just enough warmth. The tapas came out quickly and there wasn't a thing we all didn't like. I got the Spanish Mule to drink, which had rum, lime juice and ginger beer. Had just the right kick to stand up to the strong and sometimes spicy flavors. Split the tres leches, key lime pie, and chocolate turtle pie for dessert and couldn't finish them! Only disappointment was the unisex bathrooms. Sharing a bathroom with a man at home is one thing. Sharing one with every man in the restaurant is something else. Glad the lighting in there was dim so I didn't have to acknowledge reality. But seeing drops of unidentified liquid on the floor in front of the toilet, on the paper roll next to it, and feeling it on the seat when I sat (after lowering it - the previous user left it up) was more than I wanted to experience. A worker was waiting to enter the restroom as I left and had cleaning supplies and extra toilet paper presumably to tidy up. But please- let the women have their own toilet.
(4)
Christina K.

Came in to celebrate some work news with fellow yelper Hoa. It's been years (at least 9 years) since I have been back to Eclipse di luna and I am now kicking myself for letting so much time pass since my last tapas here. We ordered a few dishes to share including the: ostinoes fitos (fried oysters), costillas espanolas (ribs), pulpo salteado (pan seared ocotpus), gambas al ajillo (shrimp) and the seafood paella. Everything was delicious, but my favorite were the fried oysters (large and juicy), the ribs (the vinaigrette sauce was a perfect compliment) and the pan seared octopus which was extremely tender and melt in your mouth. I have never had octopus that exceptionally done before and this is truly how octopus should taste. I am always reluctant to order octopus because it is one of those dishes that can easily go wrong in a less than adequate chef's hands. There was not much of a lunch rush here, so there was plenty of parking and the server was nice enough to seat everyone kinda away from each other so you didn't get the feeling that you were competing for elbow room at your table. Our server was on point with everything and made us feel at ease, checking on us whenever our water was low. He also informed us of an AYCE on Monday nights that is $18/pp which I definitely will be checking out in the near future.
(4)
Traci M.

Loved everything about this place. The service was friendly informative and top notch and the food was amazing especially the seared tuna, lamb chops and hummus. I will be returning
(5)
Ruth C.

I've been here quite a few times and seriously didn't even know they had food there till I saw a friend's food post. Haha I've always been here for the weekend dancing fun. This was one of my favorite places to meet other fun young Latinos. The music is everything (Top 40s mixed with Latin hits (reggeton, salsa, bachata, etc.))! I can't dance salsa or bachata, but I do love listening to those songs, so I usually took that time to either go to the patio to get some air and recharge for the next song or cool down with a drink at the bar. It worked out perfectly. I had too many fun nights here before moving away. This place will always have a spot in my heart. Maybe one day I'll come back and actually try the food.
(4)
Bori B.

I lived in Atlanta five years and this was a gem and my favorite tapas place in Atlanta. The staff is always so friendly and the drinks are delicious. I love the ambiance of this place; I really think that is what makes this place one of a kind. It does get a little loud at times so be careful which night you choose.. and Mondays= unlimited tapas, which is amazing because they can add up. The location is hard to find if you've never been because it is in a bit of a random place and you think you're lost by the time you actually get there. FOOD is wonderful. Warm. The pulpo (octopus) is my favorite and the patatas bravas.
(5)
Cammer C.

Me and a girlfriend came in on Thursday night, around 8:00, and were immediately seated. Live music was playing, so we asked for a table in the back. They were happy to oblige. The waitress came quickly with menus, including a very clear and large gluten-free, one! She got our drinks and came back quickly, and helped us figure out how much food we should order. It's a tapas place, so small sharing plates. We both got 3 plates each. They came out VERY quickly and it was all delish!!! I got the stir-fried octopus, the ceviche and the ahi tuna. Can't remember the three she chose, but she, like I, inhaled it all! The restaurant was packed when we left. Very lively, exciting feeling to the place. Casual and fun. The location is a tad weird, and at the end of the street, but they have a large parking area, which is always nice to find, in the city. Will definitely go again, and would recommend to anyone!
(5)
Hanna K.

Everything we ordered the other night was D-licious. We spent 200 between the 6 of us! My favs were the ribs, asparagus, and chocolate cake. What's in the marinade of those ribs? Mouth watering good. Really enjoyed the ambiance and customer service. Overall, a great experience. It was a satisfying night. Update: I'll leave it at 5 stars for the night that we went, the food and service was perfect. However, for the sake of accuracy, I have to add that it was a weeknight and not a very busy night. If you go on the weekend which is their busiest, it's crowded and the food and service, not as great. Maybe they should hire extra help to alleviate some of that stress off of the other servers resulting in better service and avoiding overcooked/undercooked food.
(5)
Derek B.

Spectacular food, great date, good service, phenomenal flavors. We had the peppers with goat cheese inside, the kale soup, the lamb and the server brought us a free ceviche as he liked us so much. So many intensely wonderful flavors, great atmosphere, would go back again and again.
(5)
Antonio C.

Eclipse di Luna is a nice looking place. The manager is terrible and has absolutely no education. He is aggressive and does not treat you like a manager should. The environment is nice but the service was slow and everything was quite expensive. There are tons of better places to go in Atlanta.
(1)
Mark W.

Eclipse is one of those spots that brings it all together. Many times we've gone to start the night off with some food and drinks and end up shutting it down. It's that fun. The place is alive - art on the walls, live band playing salsa/merengue from a small stage on Thursday and Fridays, and even a few tables cleared away for a dance floor late-night. I'm not a dancer but it makes for great background. The bar staff is crazy, slinging jokes and drinks at warp speed and blowing fire now and then. The menu has probably 30 different tapas, split into seafood, vegetarian+gluten-free, and meat. Consistently good, especially for the price. Might not impress the uber-foodies but always on target for me. Love it.
(5)
Keisha C.

I love this place! Quick delicious food! Great drinks and our server Angela was awesome. She took care of us! She came over frequently even though the restaurant was getting busy! I had the green beans, ceviche, and the portobello mushrooms. . It was enough to share. Of course my friends enjoyed their food as well! They couldn't leave with out deserts. . The turtle cheesecake and key lime pie. The food here is always good and wonderful environment!
(4)
Gill B.

Love at first sip. My friend and I came here on a Wednesday evening for some after work cocktails. I was expecting to indulge in a glass or two of wine. But I had no idea that my taste buds were in store for a whole other treat... We pulled up to the restaurant at the end of Miami Circle, shocked at the crowded lot of cars at this unassuming little establishment. The inside feels like a mix between a dive bar and a festive mexican restaurant. There was a live band jamming to classic latin beats, and the star paper lanterns gave the place a whimsy and romantic feel. We sat down at a two top table on the patio. Although we were only there for drinks, we couldn't help but eyeball the delicious small plates of the patrons around us... calamari, spicy vegetables, heart bread and tomato spread. People were scarfing the dishes down as we ogled, so I can indirectly attest to the quality of the food. Our sweet waitress approached our table with menus and a huge smile. We told her that we were looking for drinks, and she said the two most beautiful words: drink specials. She proceeded to list off some scrumptious sounding $5 skinny cocktails. I was immediately sold on the frozen strawberry-pineapple mojito swirl. My friend opted for the skinny mojito. Both were fresh and impeccable and the perfect mix of sweet and strong. I left feeling giddy and content...and a bit disappointed that I hadn't discovered this neighborhood gem sooner!
(4)
Kimberly S.

If I could, I would give Eclipse di Luna six stars. They're that good! I celebrated my birthday at this restaurant last Saturday. Ernesto, the general manager, and Eric, my server, were so awesome! My party and I had a great time with great food, good drinks and wonderful live music. The DJ after the band packed up was jamming! I will definitely return and that of all of my friends, too. Highly recommend.
(5)

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Address : 764 Miami Cir NE,Ste 138
Atlanta, GA, 30324
Phone (404) 846-0449
Website https://eclipsediluna.com
Click To Get Directions

Opening Hours

Mon :11:30 am - 10

Specialities

Takes Reservations : Yes
Delivery : No
Take-out : No
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Ambience : Trendy
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Dogs Allowed : Yes
Waiter Service : Yes
Caters : Yes

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Eclipse Di Luna

764 Miami Cir NE,Ste 138, Atlanta, GA, 30324

Eclipse Di Luna Menu

Entrees

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